Barley Grass is an excellent source of many vitamins and minerals. Barley leaves contain a very important micronutrient, chlorophyll, which is rich in many vitamins and minerals, with naturally occurring plant protein and enzymes. Chlorophyll is the substance that gives plants their vibrant green color and may support your bodies digestive process‡.
Organic Wheat Grass is rich in many vitamins, minerals and may contain naturally occurring amino acids. Great for detoxification and digestion. Good for the blood, the blood flow, helps lower blood pressure and also increases the production of red blood cells.
Spirulina may contain high amounts of protein. These proteins are biologically complete, which means they provide all eight essential amino acids in the proper ratios, as well as all 10 non-essential ones that support good health. Spirulina provides all the required amino acids in a form that is easier to digest than meat or soy protein. Spirulina is rich in many micronutrients, and may support healthy skin, blood, and
Alfalfa is a plant that may send roots deep into the soil pulling beneficial nutrients into the chlorophyll rich plant leaves. Chlorophyll gives plants their rich green color. Naturally
occurring enzymes may aid in the bodies ability to process sugars, fats and proteins.‡ Naturally occurring chlorophyll, is a vibrant, part of the alfalfa plant bringing support for many of the bodies challenges.‡
Alfalfa may be an excellent source of many vitamins and minerals that support strong bones, and is excellent for hair skin and nails.‡
With a naturally occurring Vitamin K content, Alfalfa may support healthy blood flow.‡
Rose Hips are an excellent source of vitamin C and naturally occurring bioflavonoids. Rose hips may also contain fiber. Rose hips may support blood pressure, and offer beneficial micronutrients.‡ Rose Hips have been used for centuries and is a rich source of Vitamin C that protects the bodies natural ability to fight free radicals. Vitamin C is a vitamin your body needs to form blood vessels, cartilage, muscle and collagen in bones. Vitamin C is also vital to your body's healing process. Because your body does not produce vitamin C, you need to get it from your diet.
Orange and Lemon Peel may be a rich source of bioflavonoids, fiber and other essential micronutrients. The most important phytonutrients are found in the peel and inner white pulp of the orange, which may support the body's natural healing response. Phytonutrients obtained from the citrus may contain antioxidants that support the body's response to free radicals.‡ Most of us who eat oranges normally throw out the peels, but what many of us are unaware of is that these peels are loaded with highly nutritious compounds that are beneficial for our health. Orange peels contain more than 60 types of flavonoids and over 170 different types of phytonutrients, in addition to being rich in various pectins, vitamins, minerals and fiber.‡
Lemons are rich in Vitamin C, and are widely used in many cultures for their restorative properties. The skin and bowels benefit from the acidic nature of lemon juice as it can gently aid in waste elimination. Lemon peel is high in citrus bioflavonoids and fiber – both of which may contribute to a more healthy inflammatory response. Pectin, which is abundant in lemon peel, is an excellent support for total-body health and aging, with critical benefits to key organs and systems.‡
(Safe for Candida) Grown on beets and pure molasses this product literally vacuums all the B-Vitamins out of whatever it is grown on. It is the second highest source of complete protein in nature (35-50%), and the richest source of B-Vitamins ever found. It is also a rich source of iron and numerous other minerals. It is also naturally low in fat and sodium and is free of sugar, dairy, and gluten. The yeast we choose is heated just high enough to absolutely destroy any yeast activity, but not high enough to lessen the B-Vitamin content. Nutritional yeast, or brewers' yeast, is an excellent source of amino acids, due to the complete proteins inherently present in this valuable ingredient. With trace mineral and between 30-180% of B vitamins present, Nutritional Yeast may support immune function, the body's energy cycle and gene regulation.
Beetroots are high in fiber, providing about 2–3 grams in each
3/4-cup (100-gram) raw serving. Beets are good sources of vitamins and minerals, Beetroots are high in several beneficial plant compounds, especially betanin (beetroot red), vulgaxanthin, and inorganic nitrates. Beets may help support a normal blood pressure and increase athletic performance.‡
Spinach is an excellent source of many vitamins, minerals and is chock full of fiber. It is also a great source of antioxidants which are very beneficial for skin, and helps boost the immune system. Spinach is a valuable leafy green vegetable rich in life giving chlorophyll, and trace minerals. The fiber and other vitamins that are naturally occurring in spinach, help the body combat a variety of health issues. Spinach is a very healthy addition to a balanced diet, and is supercharged to boost our immune system while supporting strong bones and teeth.‡
Kelp has high trace mineral content including Iodine. Kelp also also contains 1.7 grams of protein and vitamins A, B, C, D, E, and K. It is particularly rich in folic acid. It also contains many other phytonutrients found in plants, along with soluble fiber. It even contains some fatty acids, including a little of the omega-3 fatty acids. Kelp contains B
vitamins, which are essential for cellular metabolism and providing your body with energy. Kelp provides plenty of iodine, a mineral that most people need more of today due to the presence everywhere of iodine antagonists – bromine, chlorine and fluorides.‡
Nyasi ya shayiri ni chanzo kizuri cha vitamini na madini mengi. Majani ya shayiri yana mchanganyiko wa vitamini na madini mengi, pamoja na protini na enzymes za mimea. Chlorophyll ni dutu ambayo hutoa mimea rangi yao ya kijani na inaweza kusaidia mchakato wa kumeng'enya mwili wako. Nyasi ya ngano ya kikaboni ina vitamini na madini mengi na inaweza kuwa na asidi za amino zinazotokea kwa asili. Ni nzuri kwa detoxification na digestion. Ni nzuri kwa damu, mtiririko wa damu, husaidia kupunguza shinikizo la damu na pia huongeza uzalishaji wa chembe nyekundu za damu. Spirulina yaweza kuwa na protini nyingi. Protini hizi ni kamili kibiolojia, ambayo inamaanisha hutoa asidi zote nane muhimu za amino katika uwiano sahihi, pamoja na zote 10 zisizo muhimu ambazo huunga mkono afya nzuri. Spirulina hutoa asidi zote za amino zinazohitajika katika namna ambayo ni rahisi kumeng'enya kuliko nyama au protini ya soya. Spirulina ni tajiri katika micronutrients nyingi, na inaweza kusaidia afya ya ngozi, damu, na Alfalfa ni mmea ambayo inaweza kutuma mizizi ndani ya udongo kuvuta virutubisho muhimu katika majani ya mmea tajiri chlorophyll. Chlorophyll huwapa mimea rangi yao ya kijani kibichi. Alfalfa ni chanzo bora cha vitamini na madini ambayo hutegemeza mifupa yenye nguvu, na ni bora kwa nywele na misumari. Pia, huenda mimea hiyo ikawa na nyuzinyuzi. Rose hips inaweza kusaidia shinikizo la damu, na kutoa micronutrients manufaa. rose hips wamekuwa kutumika kwa karne na ni chanzo tajiri ya vitamini C ambayo inalinda mwili uwezo wa asili ya kupambana na free radicals. Vitamini C ni vitamini ambayo mwili wako unahitaji kuunda mishipa ya damu, cartilage, misuli na collagen katika mifupa. Vitamini C ni muhimu kwa mchakato wa uponyaji wa mwili. Kwa sababu mwili wako hauwezi kutengeneza vitamini C, unahitaji kuipata kutoka kwa chakula. Nuru ya machungwa na limao inaweza kuwa chanzo tajiri cha bioflavonoids, nyuzi na micronutrients nyingine muhimu. Phytonutrients muhimu zaidi hupatikana katika ganda na pulp nyeupe ya ndani ya machungwa, ambayo inaweza kusaidia majibu ya mwili ya asili ya uponyaji. Phytonutrients zinazopatikana kutoka kwa machungwa zinaweza kuwa na antioxidants ambayo huunga mkono majibu ya mwili kwa free radicals.Wengi wetu ambao hula machungwa kwa kawaida hutupa ganda, lakini kile wengi wetu hawajui ni kwamba ganda hili limejaa misombo yenye lishe ambayo ni nzuri kwa afya yetu. Chungu cha machungwa kina zaidi ya aina 60 za flavonoids na zaidi ya aina 170 tofauti za phytonutrients, pamoja na kuwa na pectin mbalimbali, vitamini, madini na nyuzi. Ngozi na matumbo hufaidika kutokana na asidi ya maji ya ndimu kwa sababu inaweza kusaidia kwa upole katika kuondoa taka. Jani la limao lina bioflavonoids nyingi za machungwa na nyuzi - zote mbili zinaweza kuchangia majibu ya uchochezi yenye afya zaidi. Pectin, ambayo ni nyingi katika ngozi ya limao, ni msaada bora kwa afya ya mwili wote na kuzeeka, na faida muhimu kwa viungo muhimu na mifumo. (Safe kwa Candida) Kukua juu ya beets na melas safi, bidhaa hii literally vacuums vitamini zote B nje ya chochote ni kukua juu. Ni chanzo cha pili cha juu cha protini kamili katika asili (35-50%), na chanzo tajiri zaidi cha vitamini B iliyowahi kupatikana. Pia ni chanzo chenye utajiri wa chuma na madini mengine mengi. Pia ina mafuta na sodiamu chache na haina sukari, maziwa, na gluten. Keki ya keki ya keki ya keki ya keki ya keki ya keki ya keki ya keki ya keki ya keki ya keki ya keki ya keki ya keki ya keki ya keki ya keki ya keki ya keki ya keki ya keki ya keki ya keki ya keki ya keki ya keki ya keki ya keki ya keki ya keki ya keki ya keki ya keki ya keki. Keki ya bia ya bia ni chanzo kizuri cha amino asidi, kwa sababu ya protini kamili zinazopatikana katika kiungo hiki muhimu. Kwa kuwa kuna madini madogo na vitamini B 30 hadi 80%, unga wa lishe unaweza kusaidia utendaji wa kinga, mzunguko wa nishati ya mwili na udhibiti wa jeni. Beetroot ni juu katika fiber, kutoa kuhusu 2 gramu katika kila kikombe cha 3⁄4 (gramu 100) kutumika mbichi. Beets ni chanzo kizuri cha vitamini na madini, na Beetroot ina kemikali nyingi muhimu, hasa betanin (beetroot nyekundu), vulgaxanthin, na nitrates inorganic. Beets inaweza kusaidia kusaidia shinikizo la kawaida la damu na kuongeza utendaji wa michezo. spinach ni chanzo kizuri cha vitamini na madini mengi na ni chock kamili ya nyuzi. Pia ni chanzo kikubwa cha antioxidants ambayo ni muhimu sana kwa ngozi na kusaidia kuongeza mfumo wa kinga. Spinach ni mboga yenye majani ya kijani yenye thamani yenye uhai mwingi unaotoa klorofili, na madini madogo. Vitamini na nyuzinyuzi zinazopatikana katika mchele husaidia mwili kupambana na matatizo mbalimbali ya afya. Spinach ni chakula kizuri sana kwa afya na inaweza kuongeza nguvu ya mfumo wetu wa kinga na kusaidia mifupa na meno kuwa na nguvu. Kelp pia ina gramu 1.7 za protini na vitamini A, B, C, D, E, na K. Ni hasa tajiri katika asidi foliki. Pia ina virutubisho vingine vingi vya mimea vinavyopatikana katika mimea, pamoja na nyuzi zinazoweza kuyeyuka. Pia ina asidi za mafuta, pamoja na asidi za mafuta za omega-3. Kelp ina vitamini B, ambazo ni muhimu kwa kimetaboliki ya seli na kutoa mwili wako na nishati. Kelp hutoa kiasi kikubwa cha iodini, madini ambayo watu wengi wanahitaji zaidi leo kwa sababu ya uwepo kila mahali wa wapinzani wa iodini - bromini, klorini na fluoridi.