Thai traditional medicine promotes dishes from Thai spices and chili paste. prevent heart disease
Thai traditional medicine presents food items from curry paste such as Kaeng Pa, Kaeng Som, Kaeng Liang, Nam Prik and Thai herbal juice. Help control fat and blood sugar. Prevent the occurrence of cardiovascular disease. โปรโมชั่น ufabet
Dr. Kwanchai Wisitthanon, Deputy Director-General of the Department of Thai Traditional and Alternative Medicine, said that heart disease is the number one cause of death of the world’s population. And cardiovascular disease is one of the groups of non-communicable chronic diseases. (Non-communicable diseases: NCDs) caused by risky behaviors such as lack of exercise, smoking, drinking alcohol and eating and drinking foods that are high in sugar and fat, such as junk food, iced tea and iced coffee, etc., if people do not prevent or avoid such risky behaviors May cause health problems from such diseases.
Department of Thai Traditional and Alternative Medicine Therefore, we would like to recommend herbs that are ingredients in Thai curry and chili paste, which have properties to help digestion. increase energy metabolism contains antioxidants Help control fat and blood sugar. Prevent the occurrence of cardiovascular disease.
Thai traditional medicine recommends food dishes from “curry paste and chili paste” to prevent heart disease.
Herbs that are ingredients in Thai curries and chili paste that help control fat and blood sugar. Prevent heart disease and stroke, including
- lemon grass
- black pepper
these Thai herbs Can be used to cook many dishes such as
- Jungle Curry
- Orange curry
- Kaeng Liang
and various chili pastes such as
- young chili paste
- Nam Prik Ong
- Mackerel Chili Paste
- Makhampom Chili Paste
Dawa za kitamaduni za Thailand huendeleza vyakula vilivyotengenezwa kwa vikolezo vya Thailand na mchuzi wa pilipili. Kwa sababu ya afya yake, Thailand ina bidhaa za asili za chakula kama vile Kaeng Pa, Kaeng Som, Kaeng Liang, Nam Prik na juisi ya mimea ya Thai. Husaidia kudhibiti mafuta na sukari ya damu. Kuzuia kutokea kwa ugonjwa wa moyo na mishipa ya damu. Kwa mujibu wa Daktari Kwanchai Wisitthanon, Mkurugenzi Msaidizi wa Idara ya Dawa za jadi na mbadala za Thailand, ugonjwa wa moyo ni sababu ya kwanza ya vifo vya watu duniani. Ugonjwa wa moyo ni moja ya aina ya magonjwa yasiyo ya kuambukiza. "Ugonjwa wa kuambukiza (NCD) unaosababishwa na tabia hatari kama vile ukosefu wa mazoezi, kuvuta sigara, kunywa pombe na kula na kunywa vyakula vyenye sukari na mafuta mengi, kama vile chakula cha haraka, chai ya barafu na kahawa ya barafu, na kadhalika, ikiwa watu hawawezi kuzuia au kuepuka tabia hatari kama hizo, inaweza kusababisha matatizo ya afya kutokana na magonjwa kama hayo.""" Kwa hivyo, tunapendekeza mimea ambayo ni viungo katika curry ya Thai na pasta ya pilipili, ambayo ina mali ya kusaidia kumeng'enya. Inaongeza metabolism ya nishati, ina antioxidants, na husaidia kudhibiti mafuta na sukari ya damu. Kuzuia kutokea kwa ugonjwa wa moyo na mishipa ya damu. Tiba ya jadi ya Thai inapendekeza vyakula vya chakula kutoka kwa <unk> curry paste na chili paste <unk> ili kuzuia ugonjwa wa moyo. Mimea ya asili ya Thai, ambayo hutumiwa katika curry ya Thai na pasta ya chili, inaweza kusaidia kudhibiti mafuta na sukari ya damu. Kuondoa ugonjwa wa moyo na kiharusi, ikiwa ni pamoja na - nyasi ya limao - pilipili nyeusi hizi mimea ya Thai inaweza kutumika kupika sahani nyingi kama vile - Jungle Curry - Orange curry - Kaeng Liang na pasta mbalimbali za pilipili kama vile - pasta ya pilipili mchanga - Nam Prik Ong - Makerel Chili Paste - Makhampom Chili Paste