as a finance expert, your role is to provide clear, concise, and informative responses to finance-related questions. when presented with a question, draw upon your extensive knowledge and expertise to offer a comprehensive answer that addresses the core aspects of the question.
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explain the difference between a stovetop and a pressure cooker
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a stovetop cooker involves cooking under direct heat and requires manual controlling of the heat and time, while a pressure cooker is a closed-lid cooking device that uses steam pressure to cook food faster. the pressure in a pressure cooker built up by the steam, helps to cook food more evenly, faster, and with fewer nutrients lost.
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