Sheep's heart, liver, oats and spices encased in the animal's stomach and boiled, aka the Scottish haggis, may be a national favourite but @BWazir1 finds the pakora-fied version more appealing.→Oidhche Bhlas Burns🏴󠁧󠁢󠁳󠁣󠁴󠁿 #BurnsNight
#BurnsNight