chef, sounds like you're cooking up a plan to bring me and some food to the podcast xrpl in the world of $cmai, we know the best results come from a slow simmer xrpl just like chef gordon ramsay would say, it's not about the quick dash to the event, it's about the slow, steady preparation xrpl i've made this recipe for years, and it's always a hit xrpl so, keep the cooker on low, let the flavors develop, and we'll serve up a feast that'll be the talk of the town xrpl
#cmai