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Showing 1-96 of 111 items found in Shopping
23 Clark Street & Soap Shoppe
Full line of cross-stitch supplies with hand-dyed threads. Also available are "affordable luxury soaps," lotions and beauty accessories made in Oregon, Illinois. In addition, Longaberger baskets, antiques and more are sold. Located in Conover Square Mall.
CITY: Oregon
Air Play Sports & Espresso Bar
Air Play Sports in Sterling is YOUR source for Alternative Sporting Goods. We carry northern Illinois' largest selection of disc golf supplies, stunt kites, boomerangs and more. We are also the town's only full coffee bar with gourmet coffees, espresso, cappuccinos, lattes and more. We are family friendly with toys and coloring books for younger children as well as changing station in our clean restroom. We have live inventory on our website and we can be followed on Facebook and Twitter.
CITY: Sterling
Allens Menswear
Suits, casual clothing, accessories, tuxedo's and shoes.
CITY: Freeport
Amboy Pharmacy
Old time pharmacy with soda fountain, penny candy and old-fashioned homemade chocolate for our shakes, malts and sodas.
CITY: Amboy
American Heritage Antique Center
Antique center.
CITY: Sterling
Anne's Landscape Supply
This is a full service garden center with hundreds of quality plants, trees, shrubs, and landscape supplies including retaining wall, paving stones, fertilizer, mulch and more. Their knowledgeable staff will assist with all landscaping inquiries.
CITY: Freeport
Baileyville Christmas Trees
Christmas trees - cut your own or pre-cut, wreaths, roping, decorations, ornaments, gifts, crafts and complimentary cider, coffee and cookies
CITY: Baileyville
This quaint shop offers a wide selection of antiques, collectibles, used furniture and appliances. Open: Monday thru Friday: 10 am - 5 pm; Saturday: 10 am 3 pm.
CITY: Freeport
Bearly Used
Bearly Used offers a large selection of children's consignment shop. Clothing sizes from newborn to 14. Plus children's toys, maternity clothing, books, videos, baby equipment, furniture and more.
CITY: Freeport
Behren's Country Village
Find many unique gifts at this farm-like spot, including year-round Christmas items, furniture, fresh and silk flowers and plants, children's clothing, and the Muffins 'n' More lunchroom.
CITY: Rock Falls
Between Friendz Gifts
Between Friendz Gifts is a store designed to allow shoppers to purchase high quality, handmade items. There are several local craftsman who specialize in handcrafted jewelry, bronze and silver decoration, steam punk jewelry, and original art. We also offer uniquely created purses, scarves and more.
CITY: Morrison
Blackhawk Chocolate Trail
A delicious mixture of cocoa is found every which way along the Blackhawk Chocolate Trail in the four-county area of Northwest Illinois. Enjoy visiting candy stores, bed and breakfasts with special chocolate-themed packages, gift shops and old-fashioned soda fountains.
CITY: Polo
Blue Orchid Gift Shop & Art Gallery
Local artists offer unique one of a kind gifts, including pottery, photography, paintings, gift cards, textiles, and jewelry. Open: Tuesday - Friday: 9 am - 5 pm; Saturday: 9 am - 2 pm.
CITY: Freeport
Blumin Stuff
Eclectic selection of home accents, florals, lamps, wall decor, and candles.
CITY: Dixon
Books on First
General bookstore specializing in local interest (Reagan, Blackhawk, Rock River, etc), children's and more. Also featuring classic jazz & blues CD's, fine coffees & other drinks, pastries, call for special events.
CITY: Dixon
Briar Patch Gifts
Gift shop featuring aromatique, briar root candles, specialty food items, greeting cards and much more.
CITY: Morrison
Bunker Hill Dog Training and Specialty Store
This specialty store offers dog and cat food, toys, collars, leads, carriers, coats, mugs, picture frames, shampoos, and training and grooming equipment. Also specialty breed purses, wallets, sweatshirts, and more. Grooming and training are also available.
CITY: German Valley
Butch's Antiques
American country antiques/primitives. Restoring of 18th and 19th century and new furniture. Refinishing, cabinet making, and fire and water damage restoration. Accepting Master Card and Visa. Open: Monday thru Friday: 8:30 am to 5 pm.
CITY: Freeport
Celia's Gifts, Antiques and Home Furnishings
Celia's -- a shop filled with gifts for the kitchen and home, with antiques, penny rugs, home furnishings and seasonal decor.
CITY: Freeport
Charlotte Arvell Glass
Gallery and glass studio (formerly Eagleton Glass).
CITY: Mount Carroll
Cheese Market
This cheese shop features a wide variety of cheese, as well as local artisan cheese, sausages, Amish salsas, jams and local vegetables. Open: Sunday: 11 am - 4 pm; Monday thru Saturday: 9 am - 6 pm
CITY: Freeport
Christmas on the North Side Craft Show
This 11th annual craft show over 25 crafters offering primatives, jewelery, basket weaving, loom weaving, quilted items, florals, wreaths, painting and more.
CITY: Pearl City
Cole's...A Confectionary
Discover this specialty bakery offering cakes for all occasions, cheese cakes, pies, candies, cookies, and homemade soup and sandwiches, including vegetarian options.
CITY: Freeport
Conover Bakery
The very best breads, bagels, donuts, muffins, cinnamon rolls, scones, coffee cakes and cookies baked fresh each day. Soups and sandwiches also available.
CITY: Oregon
Conover Square Mall
Old piano factory converted into small shopping mall.
CITY: Oregon
Constantly Stitching N' More
Located on the Lincoln Highway in the old Unionville School, 1,200 bolts of 100% cotton quilting fabric, notions, books, patterns and antiques.
CITY: Morrison
Cook's Collection
A gourmet accessory shop full of gadgets and unusual gifts to improve everyone's kitchen. Specializing in Yankee Candles, Boyds Bears, baskets, Pat Richter creations, Salmon Falls pottery and homemade fudge.
CITY: Oregon
Country at Heart Quilt & Gift Shop
Don't miss this quaint and unique country quilt and gift shop! Featuring Bowe pottery, candles, quilts, doilies, framed art, country gifts and accessories. We offer a huge selection of antique and primitive furniture too! The quilt shop offers a wide variety of quilting fabrics, notions, patterns, books and so much more!
CITY: Sterling
Country Girl Floral and Gifts
This lovely 4,000 square foot shop offers home decor and a large selection of silk flower arrangements as well as fresh flowers. It is full of seasonal and everyday gifts and home decorating ideas. Open: Monday thru Friday: 9 am - 5 pm; Saturday: 9 am 3 pm
CITY: Freeport
Deininger Floral Shop
Deininger's offers flowers for all occasions with both traditional and contemporary designs, fresh-cut flowers, blooming plants, green plants, planters, and gift items.
CITY: Freeport
Demeester Flower Shop and Greenhouses
A full-service florist and lawn and garden center with a complete line of nursery stock, thirteen greenhouses filled with annuals, over 5,000 perennials, house plants, silk arrangements, and in-store antiques.
CITY: Freeport
dezine99 is a graphic design studio that has added art and artisan crafts to its business. Local artists along with artists from around the USA. Almost everything is hand crafted: jewelry, pottery, sculpture, wax pottery, pewter gifts, mixed media, watercolor & acrylic art, & embellished apparel.
CITY: Dixon
Distinctive Gardens, Inc.
Unique nursery and gift shop. We have display gardens, monthly events and garden talks. We also offer landscaping
CITY: Dixon
Dixon Floral
Antiques, flowers, plants, and misc. gifts.
CITY: Dixon
Dixon Welcome Center
We provide information on Dixon area attractions as well as the Illinois Lincoln Highway. Purchase Reagan and Dixon souvenir items. Also houses the "Of The Prairie" Gift Shop specializing in Illinois Wines and other Illinois Products.
CITY: Dixon
Dragon Popcorn
Visit this quirky little shop and fall in love with gourmet popcorn in a huge variety of flavors, nuts, fruit, chocolate, and soft drinks including frozen concoctions. Friend us on Facebook at Dragon Popcorn. Open: Tuesday thru Friday: 10 am - 6 pm; Saturday: 10 am 4 pm.
CITY: Freeport
Dry Gultch Ranch
Located across from the Conover Square Shopping Village. Offering a full line of antique furniture, collectibles, estate jewelry, gifts, porcelain dolls, vintage clothing & hats, dishes, glassware & framed art - a little bit of everything!
CITY: Oregon
Eagles Nest Gifts and Gallery
Beautifully crafted silver jewelry, Minnetonka moccasins, log furniture, and an outstanding art gallery filled with sculptures and pottery can be found at the Eagles Nest.
CITY: Oregon
Elite Design Team
Full-service salon and day spa offering complete hair styling, nails, wigs, waxing, piercing, electrolysis, massage, facials, and body treatments.
CITY: Freeport
Fashions on Main
3,000 sq ft main floor of building. Store front. Unique clothing, shoes and accessories. Chocolates including Fannie May, Jelly Belly, and Blackhawk Chocolate Trail.
CITY: Mount Carroll
Flower Fan-a-see
Full service florist with lots more. Stuffed animals, candles, angels, home decor, photo frames, plants, balloons, and custom designs.
CITY: Mount Carroll
Fran's Fantastic Antiques, Collectibles
Shop this unique inventory for antiques and collectibles including antique toys, furniture, linens, rugs, jewelry, books and more. The inventory is constantly changing, so stop and shop in the country. Open: May thru November: Friday thru Saturday: 10:30 am - 5:30 pm.
CITY: Ridott
Frank Jewelers
Frank Jewelers in downtown Freeport is the destination for diamonds, distinctive jewelry and fine gifts. The galleries feature diamonds from Natalie K, IDDEAL Diamonds, Everlon, Love Story, Forever 10, and the new Ideal2 Square-Cut Hearts and Arrows diamond – a Frank Jewelers exclusive – displayed in a relaxing atmosphere where guests can find style, brilliance and excellent value each and every day. Frank Jewelers complete Pandora Shop-in-Shop offers the collection of internationally acclaimed Pandora charms, bracelets, necklaces and earrings – with millions of combinations. You'll also find distinctive jewelry from designers Belle Etoile, East2West, Rhythm of Love, LeVian, as well as an impressive collection of Citizen Signature, SEIKO, Accutron and Wittnauer fine timepieces and wall clocks. Frank Jewelers Swarovski gallery is the area's most extensive and features many limited edition pieces. The in-store design and repair department features the talents of a Master Goldsmith who can customize an original piece of jewelry that fits your personality and budget, from traditional to fashion forward. Frank Jewelers will help you create jewelry that is as unique as you are.
CITY: Freeport
Freeport Bicycle Company
Located in a recently restored historic storefront, Freeport Bicycle Company is a family bicycling center with retail sales of Trek, Surly, Mirraco, and Haro, plus full service bicycle repair. Open April thru October: Tuesday thru Friday: 10 am - 6 pm; Saturday: 10 am - 4 pm; November thru March: Wednesday thru Friday: 10 am - 6 pm; Saturday: 10 am - 4 pm.
CITY: Freeport
Freeport Canoe Company
Enjoy canoeing from the McConnell Bobtown Landing to McNeil's Damascus Landing or to Tutty's Crossing in downtown Freeport. Groups, individual canoeists, and beginning or seasoned paddlers are welcome. $50 rental per canoe. Ages 15 and under must be accompanied by an adult; ages 18 to 18 must have parental consent form.
CITY: Freeport
Freeport Farmers Market
All local products, including certified organic to conventional fruit and vegetables, cheeses, meats, eggs, baked goods, honey, maple syrup, jams and jellies, bedding plants, perennials, fresh flowers, loose leaf teas, and handmade soaps. The Freeport Farmers Market is in operation from May 17 through October 28 in the parking lot in CVS Parking lot on South Street in Freeport. 7 am - 11 am.
CITY: Freeport
Gemorifics Jewelry
Jewelry, including sterling and 14k gold, diamonds and gemstones. In store repair, engraving, pearl restringing, and free cleaning of all jewelry.
CITY: Freeport
Generations Boutique
Generations Boutique is a blend of fabulous name brand fashions and gifts for the home. Open: Monday thru Friday: 10 am - 5 pm; Saturday: 10 am - 4 pm
CITY: Freeport
H.I. Lincoln Store
Two-story stone building built in 1860 by Abe Lincoln's cousin. Restored dry goods store houses a consignment shop featuring local artisans. Also national headquarters for the Lincoln Highway Assn.
CITY: Franklin Grove
Hailey's Winery
Hailey's Winery specializes in handcrafted wines from grape varieties native to Illinois, as well as other varietals, and seasonal fruits. We are a fully functioning winery, with all wines produced and bottled on the premises. Wine tastings are available in our tasting room any time during our business hours, and we also have weekend music events. In addition to wine, we have homemade bread, cheeses, chocolates, and gift items.
CITY: Byron
Harbach Meats
A small, family owned and operated butcher shop that has been in business in Freeport since 1929 - Celebrating 84 years of home-raised beef and pork. Purchase direct from their farm as individual cuts, quarters and sides.
CITY: Freeport
Highland Farmers Market
This midweek farmers market offers a large array of fresh produce that is all locally grown as well as baked goods and farm fresh eggs. Open: Wednesdays: 3 pm - 6 pm. Located at Highland Community College in Parking Lot C.
CITY: Freeport
Custom screen printing, embroidery and advertising specialty items such as pens, pencils and mugs. Local school apparel plus a wide selection of shirts and custom one-of-a-kind embroidery items, including Freeport Pretzel apparel. "We'll put your name where it belongs, in front of customers each and every day."
CITY: Freeport
J & K Antiques
Unique and unusual antique furniture, clocks and lamps. Refinishing and stripping of antique furniture also available.
CITY: Shannon
Jeff Adams "Images In Bronze"
Fine art gallery / sculptor, Jeff Adams studio. Tour full-service casting facility. Saturday by appointment.
CITY: Mount Morris
Jennings Cards and Currency
Coins, sport cards, books, postcards, stamps, gold and silver. We buy, sell, trade and appraise.
CITY: Freeport
K & T Greenhouses and Landscaping
We offer 18 thousand square feet of green houses, with annuals, perennials, vegetables and much more. Open: April thru July: Daily: 8 am - 6 pm; Fall: Daily 8 am - 5 pm
CITY: Freeport
Kidder Music Service
A provider of musical instrument sales, rentals and repairs as well as lessons, print music and accessories of all kinds.
CITY: Sterling
Lincoln Highway Association National Headquarters
Visitors from around the world enjoy researching highway information in this restored 1860 dry goods store built by Abe Lincoln's cousin. The Lincoln Highway Museum and Store is also housed inside.
CITY: Franklin Grove
Luecke Jewelers
Features fine jewelry and watches, custom desing and remounting, unique estate and antique jewelry. Complete repair service.
CITY: Freeport
Luecke Jewelers Vintage Jewelry and Antiques
Largest collection of pre-owned estate jewelry and antiques in northern Illinois. Opened Monday thru Thursday and Saturday: 9 am - 5 pm; Friday: 9 am - 6 pm.
CITY: Freeport
Luecke's Antique Mall
A multi-dealer mall with a fine collection of antiques and collectibles located in the 1892 antique Blust Building.
CITY: Freeport
Lundstrom Florist
Providing flowers for all occasions. Beautiful gift shop includes many collectibles, flower arrangements and specialty gifts. Christmas time brings beautiful poinsettias and live garland and wreaths.
CITY: Sterling
Main Street Wine Cellar
We offer wines, specialty beers, cheese and chocolates. You can bring in food or have it delivered, and we can pair it with wine from our selection, or you can choose your own.
CITY: Sterling
Market Street Commons at the Kraft Building
Market Street Commons is located in the heart of the Mt. Carroll historic district, in the old Kraft Building. The Kraft Building houses the community Welcome Center and Chamber of Commerce, along with shops.
CITY: Mount Carroll
Mary's Mantle
Come visit our unique Catholic Gift Store. Not only do we carry books and bibles, but we offer gifts from Russia, Yugoslavia, USA, and The Holy Land. Our "made in Freeport" assortment of crosses are a must see, and every inch of the store is filled with our rich tradition and faith. Our selections serve all denominations. We pride ourselves in the selection of jewelry, nativities, pictures, music, videos, rosaries, and baby items. We carry first communion dress as well as baptismal gowns. Yard statues make great house warming gifts. You will be greeted and welcomed by the friendly staff of Mary's Mantle. Open: Monday thru Friday: 10 am - 5 pm; Saturday: 10 am - 4 pm.
CITY: Freeport
McCormick's Nursery & Florist
Providing flowers for all occasions and large nursery with many varieties of plants. Will provide landscaping consultations and landscape services. They have a large gift shop and wreaths and roping at Christmas time.
CITY: Sterling
Merle Norman Cosmetic Studio
Quality skin care and cosmetics, Vera Bradley quilted bags and accessories, and fun watches. Complimentary makeover/lessons. Call for an appointment.
CITY: Freeport
Mrs. Mike's Potato Chips
Mrs. Mike's old-fashioned, open-kettle style potato chips are cooked in vegetable shortening with no cholesterol to provide a great potato taste. They also offer gourmet cheesy popcorn as well. The Freeport Pretzel Company, and other party/picnic items are also for sale at the factory retail store. Open: Monday thru Friday: 9 am - 5 pm; Saturday: 9 am - 2 pm.
CITY: Freeport
Mystical Mountain Jewelry & More
Located in Conover Square Mall, 2nd floor. Carrying finished gemstone jewelry making supplies & gifts. Also offer beaded jewelry repair, custom jewelry creation, and jewelry-making classes.
CITY: Oregon
Natural Water Gardens
Quality water gardening materials for the professional or hobbyist. Plus gifts, garden accessories, aquatic plants, Japanese Koi, and stone.
CITY: Freeport
Nature's Way Nutrition Center
A complete line of natural and organic foods, vitamins, cosmetics, groceries, wheat-free products, books and more. All products are free of colorings, preservatives, and chemicals.
CITY: Freeport
Northland Mall
Northland Mall is the only enclosed shopping center between Rockford and the Quad Cities. Includes large stores like JCPenney and Bergners as well as 20 other specialty shops.
CITY: Sterling
Prim Pickins
Primitive-style furniture made by hand with simple, straight lines. It's all new, but we make it look old. We can build entertainment centers, TV stands, kitchen tables, bar tables, sofa tables, coffee tables, end tables, bookcases, bunk beds, dressers, windowpanes, stools, benches, hutches, storage chests, hall trees, quilt racks and small home decor items.
CITY: Sterling
Quilt Supplies For U
We have a large assortment of beautiful fabric and other items to fit your quilting needs. Our staff has over 20 years of professional quilting experience and we are ready to assist you
CITY: Rock Falls
Red's Bronzing
Hand-stripping and refinishing of wood. Buffing and lacquering of all metals.
CITY: Freeport
Rite-Way Furniture and Appliance
Home furnishings, accessories, furniture, appliances, bedding and carpet.
CITY: Freeport
Royal Oaks Antiques and Collectables
This shop offers antique furniture, lamps, collectible cash registers, 50s memorabilia and historic Freeport items. Open Tuesday thru Wednesday: 10 am - 4 pm; Saturday: 10 am - 4 pm.
CITY: Freeport
Sandy's Candles and Gifts
The store features hand poured Soy & Palm Wax Candles by Sandy. There are many handcrafted items including: custom gift baskets, hanging flower baskets, Leaning Tree Cards, jewelry, candles, decor, home and garden items.
CITY: Mount Morris
Serendipity Candy
Browse the selection of gourmet chocolates, nostalgic candy, Jelly Belly's, M&M colorworks, candy bouquets, and the large offering of sugar-free candy. Visit us on Facebook.
CITY: Freeport
Shearer's World of Variety
Downtown retail store -- antiques and collectibles.
CITY: Lanark
The shops @glenview are located on the first floor of the Historic Hotel Glenview where you will find the dabluz boutique, Driftless Area Stillroom and more! Check out our website for a full listing of all the great things our vendors have to offer.
CITY: Mount Carroll
Silo Antiques & Art Gallery
Geneva line of antiques and collectibles, lots of furniture, art glass, and china.
CITY: Oregon
Slip and Slurry Pottery
Full working pottery studio and store for 24 years, stoneware and porcelain.
CITY: Oregon
Slumberland Furniture
Midwest's leading mattress retailer, including Sealy, Simmons, Stearns & Foster and Tempur-Pedic. Plus furniture and accessorites for the entire home at a price for all budgets. Open: Sunday: 11 am - 5 pm; Monday thru Friday: 9 am - 8 pm; Saturday: 10 am - 5:30 pm.
CITY: Freeport
Stephenson County Farmers Market
This farmers market offers a large variety of local produce, eggs, meat, local honey, baked goods and knife sharping. May thru October: Saturday: 8:00 am - 1:00 pm; Tuesday: Noon - 4:00 pm
CITY: Freeport
Stephenson County Historical Museum Gift Shop
Museum gift shop in the beautiful Oscar Taylor home offering unique gifts, historical books and toys, including books on local history, plus Rawleigh and McNess products.
CITY: Freeport
Stones Hallmark
Beautiful Hallmark gift store offering cards, Christmas ornaments, collectibles, ladies accessories, Fannie May and much more. Open: Sunday; 11 am - 5 pm; Monday thru Friday: 9 am - 8 pm; Saturday: 9 am - 5:30 pm.
CITY: Freeport
Studio 218 Salon and Spa
Full-service salon and spa offering cuts, color, waxing, facials, massage, body wraps and more. Plus spa parties, make-up, ear piercing, keratin smoother, Brazillian gel manicures, blowouts and pedicures.
CITY: Freeport
Susan Shire Antiques
Quality primitives antiques shop on historic Peoria-Galena Trail, located behind our restored 1861 limestone house in beautiful Pleasant Valley.
CITY: Mount Carroll
T and D Toy & Hobby
T and D Toy & Hobby specializes in diecast toys, both old and new, but also offers new and old model kits, including resin kits, hobby paints and tools, and model railroading items. Open: Monday thru Friday: 11 am - 12:30 pm; 3 pm - 5:30 pm; Saturday: 10 am - 3 pm
CITY: Freeport
Fine gifts and ladies casual to business apparel.
CITY: Dixon
The Coffee Garden
A unique coffee and tea gift shop with bakery serving fresh made scones, pies and muffins. All within a faithfully restored 1879 Queen Anne Victorian home.
CITY: Morrison
The Crafter's Mill
At The Crafter's Mill, located in Behrens' Country Village, we give you not only great product and great value, but also great service. If you love beautiful decorative pieces, heartwarming keepsakes or one-of-a-kind accessories, you need to visit The Crafter's Mill. Among the items offered are seasonal decorations, country and wood primitive items, 14KT gold and sterling silver personalized bracelets and picture frames, lawn art. New Items arriving daily.
CITY: Rock Falls
The Driftless Area Stillroom
The Driftless Area Stillroom is now located at the SHOPS@GLENVIEW. We offer outstanding domestic and worldwide wine selection of cheeses, meats, foodstuffs and a rotating selection of house made goods, housewares and more. We focus on local, organic, and sustainable purveyors. Join us Sundays for food and drink on the veranda.
CITY: Mount Carroll
The Frameworks -- Dixon
Custom & ready-made frame shops with large selection of prints and framed pictures.
CITY: Dixon


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(RNN) – Before you get angry, Florida fans, please give us a chance to explain ourselves.
First of all, accept the fact that we really, really like your team. Plus we're basing our prediction of Florida's impending doom on reliable scientific research derived from space-age technology and the same algorithms that helped Google take over 65 percent of the world.
OK, that's not all true. Maybe none of it's true, especially since Google's world domination is somewhere in the 70 percent range.
But hey, play dissection and stat breakdowns have worked for years, and there's no reason to believe they will fail us now. Seriously, you will want to hear this.
Elsewhere in the football-worshiping part of the world, Alabama is still great, Kentucky is still terrible and if Tennessee fans weren't so proud they would cry themselves to sleep. We hear shooting hot water heaters is a great stress reliever as well. Just saying.
It's going to be a fun weekend, so let's make this thing do what it does.
If you're looking for the story of the year in the 2012 NFL Lite season, the Gators have to make your short list.
You could squint your eyes and imagine the blue and orange turning to crimson and white, and that would pretty much sum up the type of game Florida plays. Apparently, Will Muschamp absorbed a lot from his old boss, Nick Saban.
If they beat Georgia (and that seems likely) there are only speed bumps the rest of the way on the road to the SEC Championship.
There are some major concerns about them, however.
First, you can count on Jeff Driskel going down in the backfield at least three times per game. Twenty-one sacks is a lot and a major reason a unit so talented is only 11th in the league in total offense. That could have something to do with the freakishly talented defensive lines the Gators have played, but still, that many hits add up.
Then there's penalties, and well, the picture gets even uglier. Only LSU and Texas A&M are worse, and those two have already taken a loss with more possibly coming.
There's also third-down conversions (We know you think this is tedious, but it's important and there's a lesson here, so pay attention). A 39 percent success rate is only acceptable if you lead the universe in first downs because that means your offense is explosive and you don't need all three downs to move the ball. But you've seen Florida play, and you know that offense is about as explosive as a neutered dog's love life. The Gators are near the bottom of the league in plays of 20 yards or more.
So here's what we've learned: Leaky O-line + mental errors + unreliable clutch ball movement = highly ranked team on upset alert. Obviously, no team is perfect (Even Alabama's team bus has a leaky front-left tire), but these mistakes are silent killers – they don't hit you until late and they can devastate you.
Florida is headed toward derailment at the hands of an underdog because internal problems will cost them.
Don't say you weren't warned.
You had better have a very good excuse for not watching Mississippi State and Alabama play on Saturday. If you're taking a trip to grandma's house, convince her something that happens in this game might be a question on Jeopardy!, and watching will give her the inside track once Alex Trebek gives the clue.
Grandma doesn't have cable? You have a couple of days to get her set up. (Wait a second. Everyone has cable. Granny's holding out on you, my friend.)
Alabama is, obviously, the best team in the country as well as an honorary member of the NFC South.
This is how scary Alabama is:
Its top-ranked defense could stop everything short of military tanks, but there is not a single player that ranks in the top 50 in the country in tackles. A.J. McCarron is the most efficient QB in the country and worthy of at least a little Heisman mention, but there aren't 10 people within shouting distance who could pick him out of a police lineup.
But we have managed to find one stat category that the Crimson Tide is getting killed in. They have gained three first downs by means of penalties, and opponents have gained six. The old college math tells us that Bama is getting beaten twice as badly in that department. Slackers.
The most interesting thing about this game is what the Bulldogs are going to do.
"They always play tough against us. They don't play OK against us; they play well," Nick Saban said. "They have a good defensive team, they have good players and they have a really good offensive team. They have really good balance and a good quarterback that can throw the ball. They are committed to running it, and do a good job of it. Their running back leads the league, I think, in rushing."
A good running game and balance on a team that is 7-0? Unfathomable. Did you hear that Auburn and LSU? It works. It actually works!
Want a passing game? Got that, too. Tyler Russell is ahead of Johnny Manziel, Jeff Driskel and Connor Shaw in QB efficiency.
Speaking of passing, McCarron and Russell will go head-to-head against two of the best corners in the business in the Bulldogs' Johnthan Banks and the Tide's Dee Milliner. That is assuming those guys see a ball thrown to their area of the field.
So with all due respect to Granny, you absolutely have to clear your schedule and make sure you watch this game. Don't worry. She's experienced enough to know it's nothing personal.
In case you didn't know, Zach Mettenberger cannot throw the ball deep. Oh sure, it was windy Saturday, and his coach did a valiant job defending his quarterback and blaming penalties, this, that and the other.
But seriously, it was sickening to watch him launch the ball 20 yards down the field on first down drive after drive.
Echoing the earlier sentiments of What We Learned, we strongly urge Les Miles and offensive coordinator Greg Studrawa to stop pretending they have a quarterback or an overall offensive identity that allows them to chunk the ball at will.
A. You don't … B. It's not necessary (Really. Trust us. We know you don't have any reason to do so, but take a leap of faith) … C. You have these awesome things called running backs and lots of them. … D. You can't beat Alabama like that (And you really should know that by now).
Hot Reads said several weeks ago that Mettenberger would be fine, and the coaching would compensate for any deficiencies. We have been made liars thus far.
It's understandable that you want to throw the ball because the opponent will crowd the line, but why so far down the field? Mettenberger was awesome when he was throwing intermediate routes.
Miles literally took the ball out of his QB's hands in the middle of the third quarter and let Spencer Ware run the wildcat. On that drive - six runs, one pass. Yaaaay! You let your kicker attempt a 54-yarder with the wind whipping around the field. Nooooo!
This was a classic case of outthinking yourself – doing things out of your character because the opponents don't expect it. At least, that's the only justifiable explanation we can think of right now.
It was the same thing on defense. Instead of running stunts and spying on Johnny Manziel, LSU played the most vanilla scheme on the first two drives of the game, and the Aggies pretty much made the Tigers say, "Yes sir. May I please have some more?"
Not to mention, the Tigers' once-formidable offensive line is now held together by duct tape and prayers. Even grandma knows the best medicine for hurting or second-string blockers is a good, road-grading ground game.
58-37-5: Here's something Mizzou football fans can pride themselves on, if nothing else this season. Columbia is accepted as the birthplace of the homecoming tradition, and the Tigers have a healthy winning percentage in those games. They play Kentucky this week and could very well drive that win total up to 58 against the one-win Wildcats. We think. Hope. Wildly guess?
Copyright 2012 Raycom News Network. All rights reserved.
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By the numbers: Immigration & naturalization
Here's a look at immigration and naturalization, by the numbers:
11.1 million: Estimated number of undocumented immigrants in the United States, as of 2011, the most recent year available as reported by the Pew Hispanic Center.
1.91 million: Estimated number of resident non-immigrant population as of January 2011. This number includes students, temporary workers, and diplomats and their families.
14: Percentage of the resident non-immigrant population that lives in California.
2.55 million: Estimated number of undocumented immigrants that settled in California as of February 2011, the most recent figures available.
482,300: Immigrant visas issued by the U.S. State Department in Fiscal Year 2012.
8: U.S. senators behind the bipartisan immigration reform plan: Democrats Chuck Schumer of New York, Dick Durbin of Illinois, Robert Menendez of New Jersey, and Michael Bennet of Colorado; and Republicans John McCain of Arizona, Lindsey Graham of South Carolina, Marco Rubio of Florida, and Jeff Flake of Arizona.
1.06 million: People who obtained legal permanent resident status in fiscal year 2011.
65: Percentage of those gaining LPR status that had a family relationship with a U.S. citizen or someone who already has legal, permanent status.
23.1: Millions of foreign-born workers in the U.S. labor force, as of 2010.
114: Bills enacted by 41 state legislatures in the first half of 2012 that addressed legal immigrants, migrants, and seasonal workers.
56,384: People admitted to the United States as refugees in 2011.
409,849: Individuals removed by the Immigration and Customs Enforcement in Fiscal Year 2012.
55: Percentage of those removed who were convicted criminals.
327,000: Immigrants apprehended by Customs and Border Patrol in Fiscal Year 2011.
20: States that require the use of "E-verify," which allows businesses to determine whether potential employees have the right to live and work in the U.S. as of November 2012.
2,955: Migrants intercepted by the U.S. Coast Guard in fiscal year 2012.
5 months: Length of time it takes for U.S. Citizenship and Immigration Services to process an application for naturalization.
100: Civics questions on the naturalization test.
Copyright 2013 by CNN NewSource. All rights reserved. This material may not be published, broadcast, rewritten or redistributed.


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T&FN: Oh, for the good old days....
Main message board: for the discussion of topical track & field items only.
22 posts • Page 1 of 1
T&FN: Oh, for the good old days....
Not sure whether it's "kosher" to be "critical" of the magazine we so love and honor.
Also not sure if "current events" is the proper forum. (Maybe "historical"??)
That said, I want to offer my views on what I miss most from earlier years (decades!!!) of T&FN, and why.
I've read 56 years of T&FN (1957-2012), plus the OG issue from 1956.
I've either subscribed, bought them at newsstands/running stores, or read them after the fact with the Bound Volumes.
I've read EVERY WORD (even a few ads!!) of EVERY issue!!
I will continue buying/reading it until I breathe my last!!
as Bob Dylan sang a few years ago, "Things Have Changed".
Look at the issues from the 60's.
Most were just 24 pages.
Yet there was more (MUCH more!!!) "news", more meet results, more statistical info in those 24 pages than we currently get in 48 or 60 or more!!
Lists (except for the Annual issue and the HS lists) have all but disappeared.
We used to get monthly Top Ten's (or 15's) for the World, the USA, Collegiate, AND High School.
Maybe not all of them in every issue, but they were a regular offering.
Instead of a giant photo on the front page (cover!!), we had news headlines (and the beginnings of the stories) and a couple of smaller photos. It was sort of like the early USA Today!!
But if there was a WR broken, or just some great early season marks (or late summer), we didn't have to flip through pages of features and interviews to get to the "meat".
I know, I know!!
Computers, the Net, going online....changed everything!!
(I also miss the PRINT edition of Track Newsletter!!)
And we'll never go back!!
We should feel "lucky" the print edition of T&FN is still available!!
Anyway, just wanted to say....
I still love you very much, T&FN.....
but I wish you'd go back to wearing the clothes you wore when we first met!!
Re: T&FN: Oh, for the good old days....
Things are never as good as they were in the good old days. They are much, much (much!) better. T&FN is now only a 'historical hard-copy' of what were learn instantaneously on the internet, exactly as it should be.
Re: T&FN: Oh, for the good old days....
i think of these things quite often , how much evrythings is changing , i'm sure we are all lucky tnf is still hanging in there i go back to the rome 60 edition and while i'd prefer the older editions , how long would it take in the 60's and 70's to get results from meets pre internet? if i hit the lottery before i croke i'll fork it over to tnf and we'd all be singing.long live our sport.
Re: T&FN: Oh, for the good old days....
I'll see your Bob Dylan and raise you a Carly Simon: "These are the good old days."
I appreciate what I consider the evolution of the magazine and sincerely hope it continues.
I'm a current subscriber and have read T&FN on and off since the late '70s. I've long enjoyed repeatedly pouring over the lists and stats, and have always considered it a journal of record for the sport.
Disclaimer: I have never been one to archive issues for reference years down the road like many on this forum do.
The challenge of timliness for certain stats, results and lists, and the easy accessibility of that info online has been discussed here and in the magazine plenty (see last month's editorial, referencing the exact same topic years before).
To meet that challenge and to replace some of what is bound to be out-of-date statistical content (which even still many old-school readers insist the magazine continue even to the point of threatening to cancel subscribtions), we've seen T&FN deliver more feature-driven material in addition to interviews -- which have always been a strong point for the mag.
And I like it.
It turns out these guys can really write.
And after decades of working at it, they know what to write about.
Give 'em enough column inches and they can really shine. What used to be small boxes or sidebars in the old days have matured into worthy journalism. Last month's pieces on Dan Pfaff, Salazar and Rupp and the NCAA track indexing were really good and informative reads.
I sympathize with T&FN's struggle to be true to its long history, to maintain its current readership and hopefully attract new subscribers in the "digital age." Personally, I think it's headed in the right direction.
Last edited by ExCoastRanger on Thu Dec 06, 2012 10:04 pm, edited 1 time in total.
Re: T&FN: Oh, for the good old days....
Great...and civil....replies....so far!!
(I somehow thought I'd be sent to T&FN Message Board Purgatory!!)
I've thought about the changes ever since they began....especially after the monthly lists were stopped (except for HS)....and after the print TN was stopped, about 10 years ago!!
(I'd subscribed to TN for 12 years!)
As I've noted before, I've compiled (and keep up-to-date) a 500+ page T&F Record Book, and have done so for decades!!
Before T&FN changed, and before TN stopped their print edition, I relied heavily on T&FN (and TN) to supply me with the needed stats to revise my "book".
Now, and for the past 10 years or more, I've had to rely instead (or mainly) on Peter Matthews Athletics Annual, the FAST Annual, Jack Shepard's HS Track, and yes, the internet, for these stats.
I like the feature stuff and the interviews.
I appreciate that such old standbys as On Your Marks, Last Lap, Status Quo, and Track Shorts (as well as Letters to the Editor!) have continued in the "new" T&FN.
I'm just saying I miss....REALLY miss...the way it was in the 60's.
(Even the MUSIC was better then!! )
Anyway, thanks for your remarks, everyone!!
Keep 'em coming!!
Re: T&FN: Oh, for the good old days....
We live in different times now and I still put everything else on hold when I get my T&FN.
But my goodness! Read the reports from, say, the Olympic warm-up meets in California in 1956 (November issue). It blows you away.
Re: T&FN: Oh, for the good old days....
Exactly. The depth of detail in those old reports is just wonderful. And there are endless juicy tidbits of data sprinkled in sometimes less than expected places. It was the sheer density of info that was so great.
Re: T&FN: Oh, for the good old days....
I have a general issue with the standard of journalism in our British mag. I don't read TFN hardcopy, but our British version is Athletics Weekly. 'Back in the day' we used to have that and 'Athletics Today', and I too couldn't wait to get them in the post. I used to wet myself when I got the end of year review and rankings analysis!
Even though we have access to the net I would still buy a hardcopy mag if the journalism was spot on or if there were interesting articles. But the level of writing is terrible. Race analysis consists of every sporting cliche in the book. There is no proper analysis at all, no mention of technique or form; it just seems to be stuff like "X started off well but was caught by Y on the bend. But X then pulled away in the straight to finally got the gold they deserve" I mean, really, is this the best they can do?
I want the writers to point out things we might have missed, I want to read an interesting slant on the race, I want to learn some interesting stat or fact. And if they can't offer that then I at least want to read an interesting writing style or something witty. I don't want school-boy level journalism.
I remember an old article on the women's 400mh where Tatyana Ledovskaya was described as "always looking like she has just returned from an all-night party". The straps around her ankles and knees were mentioned and the article went on to say "it must have been some party". Now this is what I'm talking about . We like this: on Drechsler, "six foot tall and with a determined expression", but we don't like this: on Ennis "Britain's Golden Girl Jess'.
Re: T&FN: Oh, for the good old days....
I've mentioned this before, but what T&FN does BEST and should (IMO) be their main focus (as a print entity, that we can use as hard-copy resource material) are the Annuals and the Preview issues (HS, NCAA, USATF, WC/OG). I'm one of those geeks who not only saves his issues, but I bind them and place them on my bookshelves within reach of my desk (I have a study with desk, rolling chair, and floor-to-ceiling bookshelves that extend 12 feet behind me on both sides. T&F occupies the most accessible parts of the room (i.e., my actual job is lower priority!!). These issues are referred back to, again and again.
Re: T&FN: Oh, for the good old days....
Those are great. And relevant. I like year-end lists too. And lists you never thought of, like the recent front-page link to KKN's marathon stats, which could certainly be a useful reference in hard copy. Having several stat-dense issues a year must continue to be a T&FN thing. Compiling those stats, plus the years of experience T&FN has to put them in context, also makes for some really great story ideas that should probably get more than one or even two pages for the rest of the year.
Re: T&FN: Oh, for the good old days....
Speak it, brother. That's the other (necessary) side of the coin: in-depth profiles that give the stories behind the stats. Those are not hard news, so they don't need to be as timely as event reports, and are perfect for the print version. 75% of what I read in T&FN I already know from coming here, so what I really want is a statistical repository and some in-depth insights into WHY what's going on is going on. There are at least two stories that I have never read (and I guess I never will), what the iAAF's logic (sic) was in reinstating Semenya and why Logan REALLY got fired.
Re: T&FN: Oh, for the good old days....
Of course, in 1956 T&FN didn't carry women's news or road racing. In the general context we didn't cover—because they weren't part of the NCAA—the steeplechase, 400H, triple jump or hammer. And there were almost no pictures (none in color). And the type was of a size endorsed by the national optometrist's association.
If you think you can sell such a product today, please do so!
Re: T&FN: Oh, for the good old days....
All totally true. But the larger point is the sheer quantity of data. I don't want to put anyone on the task, but how many more words were there in a 1956 issue than a typical 2012 issue? I'm guessing it might be as high as 8 or 10 times as many.
Re: T&FN: Oh, for the good old days....
Well yeah, but we have to cut the number of words down to make the type bigger so the old guys can still read it.
Re: T&FN: Oh, for the good old days....
Or live with a microscope strapped around your neck. Works just fine for me.
Re: T&FN: Oh, for the good old days....
I'm fine with the current version (subscriber since only 1967, so I'm a newcomer). But I have a very distinct memory of the account of the 1956 OG 1500m (I ordered the back issue). I think it took me longer to read than it took Kuts to run the 10,000m. But it was fun to read.
Re: T&FN: Oh, for the good old days....
I found the event-by-event recaps of one of the fairly recent championships a really fun read. Yeah the meet had been over three or four weeks and all the results were known, but good stories by good storytellers should often be repeated. It's how history is learned and myths and legends are made.
Re: T&FN: Oh, for the good old days....
I know we'll never go back, and I know most of the reasons.
(The Internet is immediate, T&FN covers many more areas of the sport than 40-50 years ago, the economy.)
But then I look at one of the old issues I've kept.....I had to sell most of my back issues (1962 through 1999) a few years ago because I needed money!!....one from September 1965.....and I can't help but long for those "good old days".
Here's a brief list of that issue's contents, page by page.
1....logo, 2 photos, start of 2 stories on the distance record breaking that year
2....page 1 story cont.....start of WR story (Zsivotzky's 241-11)
3....story of 2K record, 2 photos, "Office Memo" and "Postal Competitions"
4&5....CC's season start, 2 pages of US Report (lots of marks given)
6&7&8....a very detailed European Report...also tons of marks
9......full page ad
10&11....the World List (top 20 in most events)
12....full page ad
13....story on "Track Civil War"....profile of Bob Day, including yr-by-yr progression in 3 events
14&15....2 full pages of a detailed report on US distance runners, from the elites down to the preps
16....JC Jr Champs report, Prep Panorama
17. "All Time Negro Records" (How quaint!!!!!), Quotable Quotes
18&19....On Your Marks, Letters to the Editor, Profile of a Coach (Frank Potts)
20....Of People and Things (by Bert Nelson), Age Group Track (this one mostly about Keith Koch, a then-10 yr old speedster)
21....College Freshman (Postal) Championships (top 6 listed in each event, with marks)
22....column by Jim Dunaway, plus 3 small ads
23.....Track Talk by Cordner Nelson, plus 3 photos
24.....back page....a full page ad.
Re: T&FN: Oh, for the good old days....
No, you're right. I can't believe I put up with that kind of rag and from the other side of the globe and no color pictures
Re: T&FN: Oh, for the good old days....
I did not discover T&FN until the mid-eighties and enjoy every issue (summer issues a lot more than the winter ones). It is not the degree of reverence Marlow describes, but I never threw any issue out, they are piling up to Mrs Pego's chagrin. Arrival of T&FN issue has been a bright point in my life and I would miss it a lot should it demise. Hope not.
Re: T&FN: Oh, for the good old days....
It is the only periodical that I do longer toss. Of course, I do not now both to get professional journals.
Re: T&FN: Oh, for the good old days....
Part of the nostalgia is that decades ago we old-timers were much more hyped-up emotionally about T&F info and starved for news at the same time.
Even before discovering T&FN I used to scour the back pages of the sport section for the agate print in the LA Times listing the top HS marks in the country. Then I would try to figure out where the hell all those places were (Del Rio Texas, Pittsburg and Lemoore California, etc, et. al.) where 17 year olds could run so fast and jump so high and imagine either small town supermen or else high jump bars with gigantic sags in the middle or hurricane force winds pushing sprinters along the whole 220 yd straight-away.
Exciting stuff!
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4x4-langkloof (CK6)
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Tortilla Press
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Tortillas are a staple of Mexico, Central America and the southwestern United States. This hinged cast-aluminum press allows you to prepare fresh ones at home. It flattens balls of masa (specially ground cornmeal dough) into griddle-ready disks.
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The Politico reports that "Senate Budget Committee Chairman Kent Conrad predicted that the budget pressures will force action on a major overhaul of the current tax system by 2010 or 2011." You don't often hear that, so it's worth unpacking for a second.
Just ran across an interesting study. In it, Ruby Siddiqui argues that it's cost effective to treat all symptomatic patients with antiviral medications, even given the fact that you'll inevitably waste some courses on patients who aren't infected. What isn't cost-effective is to try and test each case and then administer antivirals. it's one of those cases where it's less expensive to permit some waste of the resource than it is to tightly identify the affected population. Abstract here:
From his interview with David Leonhardt:
I just recently went through this. I mean, I've told this story, maybe not publicly, but when my grandmother got very ill during the campaign, she got cancer; it was determined to be terminal. And about two or three weeks after her diagnosis she fell, broke her hip. It was determined that she might have had a mild stroke, which is what had precipitated the fall.
Not really sure what to say about this.
It did make me realize that one of my favorite things in life is hearing people painfully enunciate slang. Saying the word "swagga" is not the same as saying the corrupted version of the word "swagger."
There's a bit of a "we have nothing to fear but fear itself" approach to the swine flu occurring in some corners of the blogosphere. I don't think that's quite accurate. Rather, we have nothing to fear but a lethal mutation of a pandemic influenza.
I have always said, though, that we should not overstate the degree to which consumers rather than doctors are going to be driving treatment, because, I just speak from my own experience, I'm a pretty-well-educated layperson when it comes to medical care; I know how to ask good questions of my doctor. But ultimately, he's the guy with the medical degree. So, if he tells me, You know what, you've got such-and-such and you need to take such-and-such, I don't go around arguing with him or go online to see if I can find a better opinion than his.
Till now, I've been of the opinion that arguing in favor of raising revenue by taxing unwanted behaviors is little more than a quixotic argument. Good for a blog post, maybe, but nothing beyond that. Then I heard that the prospect of sin taxes was actually emerging in the administration's internal discussions. No decisions have been made, but I was surprised to learn that a soda tax had even been considered. If this NPR/Kaiser poll is correct, however, then the public is significantly more open to these approaches than I'd assumed:
THE PRESIDENT: What I think will change, what I think was an aberration, was a situation where corporate profits in the financial sector were such a heavy part of our overall profitability over the last decade. That I think will change. And so part of that has to do with the effects of regulation that will inhibit some of the massive leveraging and the massive risk-taking that had become so common.
Now, in some ways, I think it's important to understand that some of that wealth was illusory in the first place.
So we won't miss it?
THE PRESIDENT: What I think will change, what I think was an aberration, was a situation where corporate profits in the financial sector were such a heavy part of our overall profitability over the last decade. That I think will change. And so part of that has to do with the effects of regulation that will inhibit some of the massive leveraging and the massive risk-taking that had become so common.
Now, in some ways, I think it's important to understand that some of that wealth was illusory in the first place.
So we won't miss it?
Unsurprisingly, the United States Travel Association has issued a statement asking unnamed officials to "resist inflammatory comments on Swine Flu." Comments like this one, from the Vice President, mayhaps?
Obama's digression into the meaning of bipartisanship last night was important for two reasons. The first was obvious: It's important to understand how the president defines the concept. And he was pretty clear. "I can't sort of define bipartisanship as simply being willing to accept certain theories of theirs that we tried for eight years and didn't work and the American people voted to change," he said. Rather, bipartisanship is "if I'm taking some of your ideas and giving you credit for good ideas." In other words, it's a process, not an outcome.
When Arlen Specter originally switched parties, I didn't think it meant much for health reform. So far as Republicans went, Specter was a likely get. His switch to the Democratic side made him yet likelier. But it was hard to say anything more definitive than that.
• Questions and answers on EFCA.
• A gross tomato that doesn't leak.
• Should we force health providers to work amidst a pandemic flu?
• Cost-effectiveness of anti-retroviral stockpiles and near-patient testing for pandemic influenza.
• David Leonhardt interviews Barack Obama.
I'm with Ben Miller and Frank Bruni: Restaurants should charge for bread. As Bruni argues, there's no such thing as "free bread." Rather, there's such a thing as "slightly more expensive entrees." And that's the thing people are getting when they think they're getting free bread.
The Finance Committee is going to be releasing a series of three documents on health policy options. One will deal with delivery system reform, another will cover financing, and the third will detail mechanisms for coverage expansion. Yesterday, the Committee released the delivery reform options, and put them up for download here. This is the piece of the puzzle that attracts the least attention, but in some ways, might be the most important. Delivery system reform is where you can really save money through things like comparative effectiveness data or changing the payment structure.
Almost nowhere else is there such a tight link between class and opinions about cutting government.
For the GOP, there's no real benefit in admitting Obamacare is working.
Liberals are exasperated with conservatives' unwillingness to acknowledge fact about health care, and other things. But they'd better get used to it.
Two vacant slots offer progressives the opportunity to ensure the Board finally cracks down on Wall Street.


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Sweet Genius is a sugar-packed competition series that challenges America's premier pastry chefs to create magical and inventive desserts given inspiration, surprise ingredients and a finite amount of time. The chefs must compete in three unique pastry challenges judged by Ron Ben-Israel — the Sweet Genius himself — who will critique their work and determine who will receive the $10,000 cash prize.
In the first test of genius, the chefs are inspired by some canine cuteness for their breakfast food and bland bread chocolate desserts. In the second test, the chefs get an entertaining inspiration, peanuts and a sweet drink. With two chefs left competing for the title of Sweet Genius, a charming, chiming object gets the chefs' imaginations ticking. But who will be able to make the better cake from a supermarket treat and an aromatic grass?
Where there's smoke, there's inspiration! The chefs must find a way to make a chewy fruit and meaty hors d'oeuvres work in their chocolate desserts. In the candy test, as they seek to combine a Middle Eastern dip with a desert delight, the chefs must be inspired by a Native American talisman. The final two chefs get biblical and try to stay afloat by making the best cake pairing their two mandatory ingredients.
Chef Ron introduces the chefs to his rockin' first inspiration, and it's crunch time when the chefs get a fruity cereal as a mandatory ingredient. In the second test, the chefs learn that there is no place like Chef Ron's world of desserts while making candy confections made with a strawberry drink and a yellow pepper. And the finalists get a fiesta favorite as an inspiration, but will they be partying when they see the mandatory ingredients?
The heat is on with an erupting volcano as the inspiration for the first test. Will the chefs' chocolate desserts made from pink beans and an exotic fruit explode with flavor? In the second test, as if combining an oversized treat with a green mash were not a tough enough challenge, the chefs must also keep in mind Chef Ron's wild inspiration. An enchanting figure inspires the chefs in the final test, but the real magic will be making a berry drink and matzoh into genius cakes.
In the mood for mistletoe and merriment, Chef Ron has a host of holiday surprises for the competitors! In the first test: a little ambassador from the North Pole, a fabled pudding and a classic yuletide candy. The chefs get an icy inspiration for the second test, along with a starchy packaged food and a colorful refreshment. When the last two chefs compete in the final holiday hoorah, the cakes test, they must find a way to make chocolate treats work with beets and a magical inspiration.
With a bright light inspiration, the chefs attempt to make excellent chocolate desserts that include one blue mandatory ingredient and one yellow one. Then in the candy test, Chef Ron has another entertaining, inspiring surprise for the competitors as they concoct ways to incorporate a shockingly colorful tuber. Get ready for a trip back in time, as our final two chefs receive a spicy snack as a mandatory ingredient.
The chefs rocket into the competition, creating space-themed chocolate desserts from Italian olives and a retro candy. The three competitors who move on must get amped up over amphibians in the second test and figure out how to make genius candy with a green super food and an orange delicacy. In the final test, the chefs ponder the meaning of a leaning tower and how to effectively use two savory ingredients in their cakes.
Will the competitors truly embrace the power of their Parisian inspiration as they make chocolate desserts from chicken stock and a Southern candy treat? The three remaining chefs endeavor to make candy creations from fennel and a juicy fruit, as they keep a meddling deity in mind. In the final cakes test, a heavenly, twinkling inspiration and two assertive ingredients make for an intriguing final match-up.
The chefs can't believe their first inspiration flying through the air, as they set out to make chocolate desserts that include ketchup. In the candy test, the chefs are spun in a new direction with a childhood inspiration and instant noodles and mild fruit as mandatory ingredients. A matrimonial-themed test has the chefs wondering what to do with two white mandatory ingredients. Will they marry well with the finalists' cakes? And who will earn the $10,000 prize money?
Chef Ron's surprisingly conceptual first inspiration sends our master pastry chefs down a dark path: Will they see the light and figure out how to effectively utilize sweet fruit filling and chorizo in their chocolate desserts? In the candy test, a marionette inspires the chefs to display their masterful techniques with pizza dough and chicory coffee. And a symbol of peace and hope appears overhead for the final test, but it does little to ease anxiety, as the finalists rush to make incredible cakes from a sticky spread and a colorful veggie.
There's no crying in Sweet Genius, where a baby-themed chocolate test is the chefs' first challenge. The chefs who advance to the candy test are given a kitschy keepsake as the inspiration and must balance tart and pungent mandatory ingredients. With one of the most iconic structures in the world as inspiration for the final pastry test, the chefs are surprised when Chef Ron Ben-Israel gives them three mandatory ingredients!
In the first test of genius, the chefs must balance their live, lovely inspiration with a prophetic cookie and a strong cheese into their chocolate dessert.
The chefs are struck by a bolt of inspiration as the first test begins, and they must find a way to make a pasta and spicy candy work in their chocolate desserts. Then, in the candy test, the chefs must figure out how the mystery ingredients can be folded into their origami-inspired desserts. For the final test, the chefs' cakes must honor Chef Ron Ben-Israel's very personal inspiration.
The inspiration for the chocolate desserts test is sure to get the chefs' minds spinning with genius ideas about how to make best use of the mandatory ingredients. The candy test combines magic inspiration with a chewy mandatory ingredient. Then, two chefs fight it out in the final test, but just one chef will manage to make a successful cake worthy of $10,000.
The chefs must find how to use a soup and Italian side dish in their flickering chocolate desserts. In the second test, the chefs are presented with a cuddly inspiration and a sticky surprise which Chef Ron Ben-Israel hopes they can use to create lovable candy desserts. The two chefs who advance to the final test must come up with a fluid plan for creating water-inspired cakes from a strange Japanese candy and grape leaves.
The chefs will either sink or swim trying to create chocolate desserts with a breakfast treat and a fall snack. The candy test won't be all fun and games for the chefs when they have to work with a dehydrated space food and a tropical melon. A circus performer takes center stage for the cake test, and the last two chefs try to make something amazing with a spicy drink mix and a strange-looking citrus fruit.
With an armored animal as inspiration and a breakfast cereal as mandatory ingredient, the chefs must find a way to make delectable chocolate desserts. Just three chefs make it to the candy test, where Chef Ron Ben-Israel challenges them to reflect on an awe-inspiring art. A retro hairstyle and savory ingredients are a lofty challenge in the final cake test.
A master musician inspires creative choices in the first test, as the chefs churn out chocolate desserts with cheese and chili ingredients. A breakfast food ingredient in the second test leaves the chefs wondering if their candy desserts will be glowing successes or dim failures. It will take more than tricks to turn some uncommon dessert ingredients into a cake worthy of the $10,000 prize.
In the first round, will the chefs be able to take flight with chocolate desserts made from an exotic fruit and a ballpark favorite? Then for the candy test, the chefs are stunned when they are given a seriously strong British staple as an ingredient with a silky weave as inspiration. It's a medieval duel for the ages in the final test, with the $10,000 prize going to the chef who turns the humble mandatory ingredients into a noble cake.
Flamingo-inspired chocolate desserts are the marching orders for the first test. In the candy round, will the childhood inspiration or the mandatory ingredients prove more puzzling? The last two chefs must use ingredients native to Southeast Asia to make a cake fit for a royal.
Two families feel the heat in the chocolate test; will the mandatory ingredients ground them before they take flight? The second test has the related chefs scratching their heads to figure out how to make candy desserts with salty ingredients. With $10,000 on the line and an imported inspiration, which chef will make the most of their pastry pedigree in the final cake round?
The slithering inspiration gives the chefs a fright in the dessert round. In the candy test, the chefs are called upon to make a common vegetable into a playfully delicious dessert. Playtime is over when an inspirational retro music box may have the final two chefs singing a different tune. The one chef who is able to bake a genius cake with a stinky cheese is rewarded with $10,000.
In the chocolate desserts test, the chefs must create dishes from marshmallows and water chestnuts that leave Chef Ron Ben-Israel speechless.
The chefs are aflutter with excitement when the fluttering inspiration for the first test is revealed: butterflies! On a wing and a prayer, the chefs try to create amazing frozen desserts with candied ginger and squid ink as mandatory ingredients. Then the remaining chefs' Desserts I.Q.'s are tested with a baked desserts competition, featuring a luminescent inspiration and a gelatinous ingredient. And during the final face-off, the two chefs left must create chocolate desserts inspired by a favorite childhood amusement and including a fowl ingredient. When they present their last desserts, will they feel like sitting ducks before Chef Ron Ben-Israel?
The heat is on when the lights go off! Darkness is the inspiration for the first test. And the chefs are challenged to use a spicy hot candy and a rare fruit in their frozen desserts. In the second test, a bejeweled egg and a bottle of bubbly set the stage for some sophisticated baked desserts. And when the final test of genius involves a bone-chilling ingredient and a gritty inspiration, it is a fight to the finish to see which of the remaining two chefs will take home the $10,000.
Relax! A very Zen object of inspiration takes the spotlight in the first test. But can it calm the nerves of the four aspiring geniuses, who must make fabulous frozen desserts using jelly beans and hot sauce? Then when the second test gets underway, the competition gets stinky. The chefs try not to let a foul-smelling fruit distract them from their singular goal of creating desserts inspired by a fabled one-horned creature. Then for the final test, '70s fever takes over! With a disco ball as inspiration and carbonated candies as a mandatory ingredient, the final two chefs must rock out delicious desserts if they want to secure the Sweet Genius title and the $10,000 prize.
Fire! The chefs are burning to jump to it when they see the inspiration for the first test. And a Sweet Genius should know just how to make cheese puffs work perfectly in a frozen dessert. Then in the second test multi-colored treats are a mandatory ingredient and multiple techniques are utilized by a creative crew of chefs. And in an intense final test, the chefs are inspired by a Chinese Dragonhead and required to use an unusual Mexican delicacy.
Inspired by a jellyfish in a tank, the chefs dive into the first test. But can they make sweet and sour mandatory ingredients work swimmingly in their frozen desserts? Then in the second test, are diamonds a chef's best friend? The competitors are given that glistening inspiration as well as mandatory ingredients, duck fat and fusilli, as they attempt to make delicious baked desserts. And in a nail-biting final test, the chefs' fate is, literally, up in the air.
Life's a beach! But pastry is no walk by the shore! Four chefs are presented with a conch shell as inspiration for the first test of genius, and, apropos, seaweed as a mandatory ingredient. But when the tide rises, which three chefs will be left standing? Then when the chefs are encouraged to think globally in the second test, are they in for a world of trouble? Things take a bitter turn with a rare Asian fruit as a mandatory ingredient. And when a colorful inspiration meets a dark beverage in the final test, the remaining chefs try fiercely to outwit each other, and someone's ego is wounded.
Don't crack under pressure! In the first test of genius, the chefs must cook frozen desserts that include hard-boiled eggs. But they discover that success will be hard-fought when they set eyes on the challenging object of inspiration: a splendid treasure from the sea. None of the mandatory ingredients in the second test are usually used in desserts. But as they struggle to make it work, the chefs' imaginations are sparked. And when the final two chefs are given gummy candies for the last test, can they make purr-fectly yummy desserts inspired by a cat?
High hopes! Walking tall into the first test, the chefs are given heels as inspiration for their frozen desserts. But does the shoe fit with salt & vinegar potato chips? And Chef Ron watches to see whether experience will help or hinder the chefs' creativity. A reptilian inspiration and a childhood treat make for a terrifically challenging second test! Then Chef Ron Ben-Israel will decide once and for all who has hidden genius within, through a final test, featuring masquerade masks and candy apples. And things get very interesting when one chef appears to have forgotten something important in the oven!
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text:
Some arrhythmias may occur without any symptoms. Others may cause noticeable symptoms, such as:
- Fainting
- Dizziness, sensation of lightheadedness
- Weakness
- Fatigue
- Shortness of breath
- Chest pain
- Sensation of your heart fluttering (palpitations)
- Sensation of a missed or extra heart beat
Fainting, dizziness, lightheadedness, weakness, fatigue, and shortness of breath all mean that your brain or your muscles are not getting enough blood because your heart isn't pumping effectively.
Chest pain means that the heart itself is not getting enough blood. This is called angina .
Some people report an unusual feeling of their "heart beating," especially if it is beating abnormally. With none of the other symptoms, this may be harmless or it may be a warning of a potential problem.
Revision Information
- Reviewer: Michael J. Fucci, DO
- Review Date: 12/2013 -
- Update Date: 01/14/2014 -


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Kings beat Sharks 5-2; Niemi pulled
Associated Press http://analytics.apnewsregistry.com/...4/E/prod/AT/HLCopyright 2013 Associated Press. All rights reserved. This material may not be published, broadcast, rewritten or redistributed. Updated 12:07 am, Sunday, March 17, 2013
Kyle Clifford recorded his first two-goal game in the NHL, and Justin Williams, Jarret Stoll and Dwight King also scored as the Los Angeles Kings beat the San Jose Sharks 5-2 on Saturday night.Jonathan Bernier stopped 21 shots for the defending Stanley Cup champions in the opener of a five-game homestand, including a penalty shot by Tommy Wingels at 7:58 of the second period.
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text: May is an awesome month. There is Mother's Day coming up in just a couple of weeks and Memorial Weekend to celebrate. But our favorite thing about May...It's National BBQ Month. Yes, you read that right. So what do we do to kick this wonderful month off? We cook of course.We wanted to give our new S... Read More


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|Eric Robins, MD
Co-author of Your Hands Can Heal you.
|Candace Pert, PhD
Author of Molecules of Emotion.
|Cheryl Richardson
Author of The Unmistakable Touch of Grace..
|Deepak Chopra, MD
|"EFT offers great healing benefits."
|Norm Shealy, MD
Author of Soul Medicine.
|Jack Canfield
"The most powerful new transformational technology to come along in years."
|Donna Eden
Co-Author of The Promise of Energy Psychology.
|Wayne Dyer
"This really works... I've had great results with tapping in my own life."
|Nathaniel Brandon, PhD
author of The Six Pillars of Self-Esteem
"The techniques of EP have provided me with invaluable tools for working with trauma. No therapist can afford to remain ignorant of this new and exciting field."
|Bruce Lipton, PhD
Author of The Biology of Belief.
|Bessel Van der Kolk
Professor of Psychiatry, Boston University School of Medicine
"EP techniques and procedures can bring about remarkably rapid changes in the way people feel."
Solid detective work helps EFT clear a long term case of itchy eyes (conjunctivitis)
Your Emotions: The Missing Piece in Weight Loss
I believe in EFT for weight loss for many reasons, but one of them is my own success story. I've lost over 30 lbs using EFT to support my dietary choices, and kept the weight off for more than two years, so I know it's possible! We're now offering our state-of-the-art Skinny Genes program for weight loss. This proven program blends cutting-edge neuroscience, powerful motivational techniques, a warmly supportive community, and Clinical EFT to help you lose weight, and keep it off forever. Here's what sets it apart from other methods:
#1 - EFT Can Reduce or Eliminate Your Immediate Cravings: Using EFT for 1 or 2 minutes can arrest your cravings when you're confronted with foods you normally can't resist. You then no longer feel compelled to eat them. In research studies, EFT has been found to reduce cravings quickly and reliably. In one study (published in the peer-reviewed journal Integrative Medicine), EFT reduced cravings by 83%. A randomized controlled trial, published in early 2012 in Energy Psychology journal, found that participants using EFT lost more weight than those who received talk therapy. Even more remarkable, in the 12 months following the weight loss program, they didn't just maintain their weight loss. They actually kept on losing weight steadily and effortlessly over the course of the following year.
#2 - EFT Can Reduce or Eliminate Emotional Overeating: If you have been using food to tranquilize years of past emotional hurts, EFT may be your best friend. EFT can bring you more emotional peace which, in turn, can lead to more sensible eating habits. This emotional contributor to overeating, which EFT is designed to address, is the missing piece in most weight loss programs. Our best-selling book EFT for Weight Loss contains proven success principles for using EFT to address these emotional issues.
EFT has been evaluated in several scientific studies of food cravings and weight loss, and has been found to help people with emotional overeating and cravings. You can see these on our research pages. To inspire yourself to meet your goals every week, subscribe to the free EFT newsletter. Share your stories and make new friends using the Weight Control discussion group. In EFT Universe weekend workshops, we provide hands-on demonstrations of how quickly EFT can eliminate cravings. You walk away with the knowledge of how to use it for your cravings on a daily basis. Our certified EFT practitioners have experience working with weight and eating issues, and as well as EFT for Weight Loss you'll find other books filled with inspiration and practical advice in our EFT Bookstore. To get started, click here to learn EFT for free. You'll be inspired by the weight loss articles I've selected from the site, below.
Your Host,
Dawson Church, PhD
Best-selling Author of the Award-Winning Book The Genie in Your Genes.
Weight Loss Case Histories
- Free Bonus Audio! Resistance to Exercise Tapping Script
- After Losing Over 70 lbs, Karate Black Belt Goal
- From Almost 400 lbs to a Size 16 Dress After Tapping on Childhood Events
- Dr. Carol Look's series on Weight Loss
- Focusing on Dieting Can Keep Us Stuck
- Emotional Stress: The #1 Reason For Weight Gain
- Using EFT for Weight and Money Issues - "I Feel Like a Loser"
- Tapping on Resistance and Shame for Persistent Weight and Self-Image Problems
- A Six Step Approach for Clients With Serious Weight Problems
- Overweight, Love Relationships, and Dreams
- Successful Weight Loss in a "Roller Coaster Life" with Phone EFT
- Losing Thirty Pounds, then Maintaining Despite Life Stress
- Tapping on the Disadvantages of Weight Loss Leads to 25 lb Drop
- Cravings and Grief in a Weight Loss Group
- Mother's Death Linked to Weight Gain, Psychological Reversal
- Cooking, Love, the Drawbacks of Being a Woman, and Weight
- Weight Issues Linked to Competitiveness with Body-Builder Sister
- Tapping on Cravings, on Resentment Toward a Caregiver, and Resistance to Treatment
- Emotional Heaviness Lifts in One Session, Starts Path to Weight Loss
- Childhood Wounding as Godmother Says, "God, You're Fat!"
- Cravings for Eating Treats Curbed, and Spontaneous Walks Begin
- Energy Pattern of Compulsive Eating Vanishes
- Pack a Punch - Be Absurd - Make Yourself Sick!


text: What kind of help do you need? (Example:"Panda AdminSecure", "2093 error") Tweet Error 3356 updating the Panda Cloud Office Protection files Information applies to: Products Panda Cloud Office ProtectionPanda Cloud Office Protection AdvancedSymptomsError 3356 occurs updating the Panda Cloud Office Protection files, during the protection installation process.CausePossible lack of coordination among the files on the server. SolutionOnce the error message is displayed on the screen, follow the steps below:Edit the file Walupd.ini in %ProgramFiles%\Panda Security\WaAgent\WalUpdDelete section WEB_CATALOG. See an example below:[WEB_CATALOG]DATE=2010-11-25 15:19:43UUID={7A5D56D2-ABB7-490B-A176-6DFF05F8C168}Click the option Retry that is displayed in the error window. Data needed to report the incidentIf the issue is not solved, it is necessary to collect a series of data from the computer. This information is collected automatically by the PSInfo tool that you need to download and run following these instructions:From a computer with Internet connection, download the PSInfo2_V2.exe file into your computer and save it in your Windows Desktop. Double click the PSInfo2_V2.exe file, so that the information about hardware and software from your computer is gathered.Fill in all the requested fields.If PCOP is installed in the computer, the PCOPDIAGS application will be launched.Follow the PCOPDIAGS wizard.When the data collection finishes, a file called XXXX.psz is generated in your hard drive. Send to Panda Security this file which is located in the TEMP folder of your hard drive, by default.In the event that for whatever reason PSInfo cannot be run, or the PCOPDIAGS application has not been released it is necessary to collect and send Panda the following data for analysis:Full content in WALUPD\Data\CatalogWalUpg.ini configuration file. This file is in %ProgramFiles%\Panda Security\WaAgent\WalUpdWalUpd log file and all messages sent and received between the server and the process, once the error has taken place. To get this data:Enter the lines below in %Programfiles%\PandaSecurity\WaAgent\WalUpg\WalUpd.ini:[LOG]LevelLog=2000[messages]Writemessage=trueRestart the Panda Endpoint Administratino Agent service.Try running the local process again. To do this:Access the following folder from a MS-DOS window: %ProgramFiles%\Panda Security\WaAgent\WasLpMngRun the command waplpmng walupd –forceThe log file generated is WALUPD.logThe outbound messages between the server and the process are named Walupd_Address_XXXXXXXX.msg.The inbound messages between the server and the process are named Walupd_Address_XXXXXXXX.msg.This data is stored in the folder %Programfiles%\Panda Security\WaAgent\WalUpd\ Help nº- 20120613 503356 EN Help us improve our service by letting us know your opinion. Your suggestions will help to resolve your questions more quickly and effectively. Have you resolved your query with this article? YES NO Thanks for your answer How would you improve this article? Do you want to contact TechSupport?


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Lady Gaga
146 Songs
About Lady Gaga
Stefani Joanne Angelina Germanotta (/ˈstɛfəniː dʒərməˈnɒtə/ STE-fə-nee jər-mə-NOT-ə; born March 28, 1986), known by her stage name Lady Gaga, is an American singer, songwriter, record producer, dancer, activist, businesswoman, fashion designer, actress and philanthropist. Born and raised in New York City, she primarily studied at the Convent of the Sacred Heart and briefly attended New York University's Tisch School of the Arts before withdrawing to focus on her musical career. She soon began performing in the rock music scene of Manhattan's Lower East Side. By the end of 2007, record executive and producer Vincent Herbert signed her to his label Streamline Records, an imprint of Interscope Records. Initially working as a songwriter at Interscope Records, her vocal abilities captured the attention of recording artist Akon, who also signed her to Kon Live Distribution, his own label under Interscope. Lady Gaga came to prominence as a recording artist following the rel ... Read More
Career Started: 2005
Official Website: http://www.ladygaga.com/
Tags: pop, dance, new york, united states, american,


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Whitehall Lane Reserve has a tradition as being our finest Cabernet Sauvignon selected from the very best vineyard blocks. Reserve is always a powerful, complex and intense Cabernet showcasing the structure and finesse of premier Rutherford and St. Helena fruit and highly skilled winemaking.
Las Brisas vineyard in Carneros produces beautiful complex Pinot Noir and each year we make about 500 cases of a reserve style Pinot which we sell at the winery only.
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Portugal Soccer Jerseys & Uniforms
Portugal soccer uniforms have been represented by greats such as Luis Figo and Eusebio, and Cristiano Ronaldo, who have all paved the way pioneering the new age Portugal soccer jersey. The presence of the Portugal jersey has commanded respect among the soccer world making it one if the most desired jerseys by many soccer fans worldwide. When you are looking for the perfect Portugal soccer jersey, there is no better place to go then soccerloco. From Portugal soccer uniforms in adult and youth fittings, we offer the best selection of Portugal jerseys at the lowest prices with flat rate shipping and hassle free returns on all orders. Shop with us to show your support for Portugal as they fight their way to victory.
The Legacy of the Portugal Jersey
As one of the most well respected and oldest teams in world soccer, Portugal has commanded respect by the world's best teams and fans for almost 100 years. Dating back all the way to 1914, Portugal did not compete in the World Cup until 1934 where they lost both of their games. Humbled by a rough start, the Portugal National Team worked to develop their presence in world soccer and become an important contender. The team now includes players from clubs all around the world to make up one of the most competitive teams in world soccer. In recent years the Portugal soccer jerseys have been one of the most well recognized jerseys in the realm of world soccer with a loyal fan base that reaches worldwide.
Get Your Portugal Jersey Today
When looking for Portugal jerseys, look no further than soccerloco. As the leading online retailer of soccer jerseys, we carry the widest selection of Portugal soccer jerseys at the lowest prices online. Regardless of if you are looking for a home or youth jersey, our selection of men's and youth jerseys is sure to have the perfect jersey for you. We offer flat rate shipping and hassle free returns on all orders making it easier than ever to find for any of the Portugal jerseys you desire. Shop with us and show your allegiance by sporting a new Portugal jersey this season.
Nike Youth Portugal Home Jersey 12/13 - Red$69.99 $34.99


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7/8 double cotton pant
Our amazing 7/8 pant will take you from workday to weekend. With extendable waistband and front pockets with zippers. Featuring back welt pockets and side slits at bottom hem. 28 inch inseam. A must-have for your wardrobe!
- 97% cotton, 3% spandex
- Imported
- Hand wash in warm water.
- Do not use chlorine bleach.
- Dry flat, reshape while still wet.
- Do not iron.
- Do not dry clean.


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Pickard Signature Dinnerware, Platinum
- Summary
Custom-designed Pickard porcelain graces some of the most elegant tables in the world – from American embassies to the United Nations to the finest hotels. Each piece of Pickard Signature Dinnerware is hand painted with fillets on its rim. An American classic since 1893, Pickard dinnerware is made in Illinois, using the company's exclusive clay and warm-white glaze. Dishwasher safe. The five-piece place setting includes a 10 1/2" diam. dinner plate, 8 1/4" diam. salad plate, 6 1/2" diam. bread and butter plate, and your choice of teacup and saucer. Choose from the straight-sided Can Teacup and Saucer (7.5-oz. cap., 6" diam.) and the traditional Margaret Teacup and Saucer (7.5-oz. cap., 7" diam.). Also available: Charger, 12" diam. and Soup Plate, 10-oz. cap., 9" diam. Made in the USA.
- Shipping
Shipping Information
This item will be shipped directly from the manufacturer and is not eligible for rush shipping. Please allow up to six weeks for delivery.
Shipping Rates
The shipping rate varies depending on your order total and shipping destination. View Shipping Options and Charges.
Return Policy
At Williams-Sonoma, we take great pride in the quality and craftsmanship of our products. If, within 30 days, you are not completely satisfied with your purchase for any reason, please return the item for an exchange or refund of the merchandise value. View Full Return Policy.


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TEK100 Replacement Battery
Sku # 40388-01
Replacement battery for use with the Oreck Speed Sweep (Model #TEK100).
Related Products
Type Accessories
TEK100 Replacement Battery 1 1
Appears to be USED From all appearances, the battery I was sent is a USED BATTERY. It is covered with fingerprints and has scratch marks all over it, some that seem to be the result of multiple insertions into a sweeper or charger. Now I have to admit that the 'street' price for one of these was a bit more (Oreck warns me not to quote prices), so the price may not unreasonable for a slightly used or refurbished item, ASSUMING IT PERFORMS WELL. But of course I have no way of knowing whether it is refurbed, nearly new, or near to it's limit of charges. BUT SENDING ME A USED OR REFURBISHED BATTERY WITHOUT ACKNOWLEDGING THAT FACT IS SURELY, IF NOT ILLEGAL, ABOUT AS UNETHICAL AS AN ONLINE RETAILER CAN GET. So if you want to take a chance on this battery, who knows, you may get your money's worth. I'll just use this til it goes bad, and remember not to trust Oreck anymore. November 26, 2012
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