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Kohn Foods, LLC dba- Subway of McCall and Subway of New Meadows
Subway of McCall- 320 N 3rd St., McCall, ID 83638- 208-634-2855
Subway of New Meadows- 505 Virginia St., New Meadows, ID 83638 (SE corner of the Hwy 55/Hwy 95 intersection) 208-347-4000
Casual counter-serve chain for build-your-own sandwiches & salads. Catering available.
- Contact John Cox
- Email email@example.com
- Phone 208-634-2855
- Address 320 N 3rd St, McCall, ID, United States
- Social Links
A family run business using a secret, family recipe. Nice combination of sweet and salt. We use a delicate, butterfly-style popcorn. We cater events.
Lakeside dining in the historic Yacht Club building in downtown McCall, Idaho.
Hours: Monday – Saturday 11:00 am – 10:00 pm
Sunday Brunch 10:00 am – 1:00 pm
Banyans on the Green has a warm, lodge-style feel located in the clubhouse at the McCall Golf Course. Banyans offers stupendous pub fare; including succulent grilled steaks, fresh seafood, home made soups, fun appetizers, and addictive pasta dishes along side a fun bar atmosphere.
Open daily for breakfast, lunch and dinner 8am-9pm.
Bear Creek Lodge is a magical mountain retreat. Our mission is to be the best all around family-friendly lodge for McCall and the greater part of Idaho. We strive to ensure guests have amazing experiences creating memories to last a lifetime.
Whether you are considering Bear Creek Lodge for a romantic getaway, family reunion, retreat, or you're coming to enjoy the McCall outdoors, we are committed to making your stay everything you imagined it could be and MORE!
We are conveniently located for RZR trail excursions, snowmobiling, skiing, and more. Whatever the season, your experience here will be one which will keep you coming back adventure.
Bear Creek Lodge is a popular location for destination weddings. With customized wedding packages, we can meet all your needs and help you make your wedding dreams become a reality. Call us for a tour.
We look forward to making your stay memorable!
Call us to book a reservation 208-634-3551 or book online through our website bearcreeklodgemccall.com.
3492 Highway 55, McCall, Idaho 83638
Bistro 45, the heartbeat of the community, is a neighborhood gathering place where friends and family can enjoy wine and light fare in a relaxed atmosphere. Reasonably priced wines line the walls and for a $5.00 corkage fee one can take a seat and enjoy it with food designed to enhance the flavor of both the wine and the meal.
Open daily at 8:00 am
Welcome to Blackhawk on the River, a 1551-acre conservation-oriented community. Offering riverfront real estate in McCall, Idaho. This carefully planned community is one of the most unique pieces of property offered in McCall, Idaho, located near Tamarack and Brundage resorts. With a high regard to existing wildlife habitats, respect for the river, and open spaces for all to enjoy, Blackhawk creates a unique harmony for people, animals, and even the meandering river to ponder. Now is a great time to consider investing in a legacy for multiple generations of your family to take part in. Visit our website to learn more about all of the services we offer including vacation rentals, event venues, social programming and more!
Brundage Mountain Resort has a special place in the hearts of Idaho snow lovers. Snow conditions are consistently outstanding, which is why Brundage Mountain has earned the reputation for the Best Snow in Idaho™. It's no secret that the snow is deep and the lift lines are usually short. The mountain gets frequent storms, so skiers and boarders can cruise on freshly groomed runs or search for powder stashes in the trees and bowls.
For beginners, Brundage is one of the best mountains in Idaho to learn on—the drive-up daycare and Kid's Center makes it easy to get the whole family where they need to go. The Easy Street double chair and Bear Chair triple provide easy access to beginner and advanced beginner terrain close to the Kid's Center.
A majority of the luxuriously wide groomed runs are rated for intermediates, but experts who like to head off-trail have endless options. Shoot over to the north side of the mountain to Hidden Valley (follow the expert only signs) and go big. Real powder hounds will want to try the backcountry snow-cat program which operates on 18,000 acres of Payette National Forest.
Visit Brundage and you'll pick up on that authentic Idaho feeling. Just eight miles away, the town of McCall will impress you with its friendly, low-key vibe.
Brundage Mountain has recently acquired ownership of 488 acres at the base area, and future plans include brand-new base area facilities and ski-in, ski-out lodging.
With the best snow in Idaho, a family atmosphere, affordable prices, friendly people, and an uncrowded powder experience, Brundage is a true snowrider's mountain, poised to become a favorite destination resort.
Smoky's Bar and Grill Hours:
11:00 am-5:00 pm Winter
11:00 am-6:00 pm Fri, Sat; 11:00 am-6:00 pm Sun. Summer
Sunday Brunch 10:00 am-2:00 pm Summer
Hot Springs, rustic and historical cabin rentals. Burgdorf is scenic, rustic, relaxing, and a West Central Mountain tradition since the 1870's. Only 32 miles north of McCall. Snacks and beverages available. The pool is open to the public daily 10:00 am – 8:00 pm, with 150 gallons of fresh geothermal water per minute. The pool is all natural and log-lined with gravel at the bottom. Come enjoy! For more information please log onto our website: http://www.burgdorfhotsprings.com. Take the scenic drive up Warren Wagon during the summer, or snowmobile in during the winter. Snowmobilers: Be sure to check grooming report before you come.
We are a small counter service cafe off of the beaten path, specializing in serving good eats and local Idaho coffee. Wrapped up in a cozy and unique atmosphere; Cafe 6 three 4 is a great place to enjoy your moments in-between your adventures here in beautiful McCall!
Bar & Grill · Family Style Restaurant · American Restaurant
in Donnelly, Idaho. Serves lunch, dinner and drinks.
The History of Cougar Dave-
Cougar Dave Lewis, miner, guide and bounty hunter, was as wild and free as the mountain, as independent and solitary, as unfathomable and some would say as stubborn and immovable as the peak that bears his name. He lived alone in the center of what is now the Frank Church River of No Return Wilderness and played a part in establishing the original Idaho Primitive Area.
During the 1920's and '30's, David Lewis gCougar Dave Imageuided hunts for some of the most influential men in Idaho and across the country, including Governor H. C. Baldridge, Frederick Weyerhaeuser and Claude Fordyce, editor for Outdoor Life.
The Idaho Statesman called him "one of Idaho's most colorful characters" and numerous articles in newspapers and magazines featured him, but he never told anyone where he was born and raised. In the 1910 census he claimed to have been born in Arkansas, in 1920 he said Wales, and in 1930 it was Illinois. Why did he refuse to let the word "Oregon" pass his lips?
Pat Cary Peek, author of One Winter in the Wilderness, the Idaho Library Association's book of the year for 1998, unravels the mystery of his early life through personal interviews and painstaking research. She follows his life from Oregon to Idaho where he worked as a miner, civilian packer during the Sheepeater War, professional hunter and guide. He maintained his silence about his origins until his life's journey came to a surprising end.
Pizza restaurant with free live music 10 months out of the year.
Delivery Service!
DeLish catering provides gourmet catering services in McCall, Idaho, as well as Donnelly, Tamarack, New Meadows, Council, Riggins and Cascade areas including Valley and Adams County. No job is too big or too small. We provide catering for weddings, gourmet private parties, cocktail parties, corporate events, reunions, anniversaries, and in-home chef services. All of our produce is fresh and when possible, locally grown. We can provide you with locally raised beef, lamb, pork, and chicken. We also feature Idaho wild salmon and trout and other types of Pacific seafood. In addition to our commercial kitchen in McCall, and our restaurant, Morels at Tamarack Resort, we have a fully self-contained 26 ft. mobile catering kitchen, so we can cater at the remotest of locations. With our portable bars and full liquor license, we can provide you with any combination of bar services that you need. If you have any questions, please feel free to email us, or use our contact form on our website to give us a little more information. Also, you don't want to miss our menus. Thanks and have a DeLish day!
We Can Cater Your Event Anywhere!
Get a glimpse of how the early pioneers and old prospectors enjoyed the delicious aroma and savory flavor that came from the magic of dutch oven cooking. Now you too can experience the mouth watering adventure of these simple outdoor pleasures! Our mobile commercial kitchen allows us to travel and cook at your location. You will witness rustic meeting elegant as we cook with cast iron dutch ovens and charcoal briquettes to create some of the "Tastiest Vittles This Side of Heaven"
The Hoover Family Tradition
Over the past 30 years we have developed a great love for Dutch Oven Cooking and would enjoy the opportunity to share our talents with you. Many times on rafting trips or family reunions, while everyone was enjoying their mouth watering, hearty meals, the question was asked "Why not open a catering business and do this as a living?" Their answer was always "That would take all the fun out of it!" Well, after much thought, we decided that a Dutch Oven cooking business would be a lot of fun after all, and are pleased to be sharing this tradition with you.
Dutch Oven has always been and continues to be the very best! We know you will enjoy the delicious pleasure of Old Time Dutch Oven Cooking. (208) 869-1679
Artisan breads. Specialty breads are baked daily and changed daily; scrumptious sandwiches and homemade cookies, all reasonably priced! Fresh ingredients!
Your Local Full Service Events & Delivery Florist
Custom floral design for weddings, events, and local floral delivery service.
Seasonally sourcing as much product as possible from Idaho flower farms.
Fresh Seasonal arrangements for every occassion, featuring florist's choice of blooms are available Wednesday-Saturday. Local delivery is included.
Same day delivery orders must be placed by 12:00 noon MST.
Our arrangements are created in our floral design studio. We do not have a retail store.
All orders may be placed through our website or over the phone 208-315-0636.
Make your special event memorable with stunning fresh bouquets, centerpiece, garland, and accessories.
Locally owned by Nila Norvell.
Coffee. Breakfast. Lunch. Free wi-fi. All coffee and expresso drinks made with fresh roasted beans from Landgrove Coffee, Troy, Idaho. Outdoor seating in a relaxed atmosphere. Corner of Railroad and 3rd. Check out our Facebook page for more information.
Kitchen is open daily from 7:00 am – 3:00 pm
Café is open Sunday – Thursday from 7:00 am – 6:00 pm & Friday – Saturday from 7:00 am – 8:00 pm
Special Desserts are available Friday – Saturday from 3:00 pm – 8:00 pm
The Forester's Club & Doghouse Saloon is a bar, dance hall, social hall, ski destination, and your place for an after dinner drink, happy hour, live music, dance lessons, private parties and other events. Party Planning! We can help you out! Have your party at Forester's, or we bring the Party-Bar to you! Fundraisers, Reunions, Receptions, Company Picnics, Birthdays, or Anniversaries. Professional, experienced bartenders & servers. Affordable rates, indoor & outdoor events, full service bar, theme parties, hosted or no-host bars.
A family run business offering the freshest ingredients for our pizza, hamburgers, sandwiches, and breakfast. Relaxed and friendly atmosphere, offering outdoor seating in the summer and a drive-thru for your convenience. Beer and wine available. Breakfast served 'til 11am.
Hours: Sun-Thur 8:00 am – 9:00 pm
Fri-Sat 8:00 am – 10:00 pm
Harlow's believes in providing more than just first class products and services. We believe in providing solutions for our customers. We are committed to partnering with our customers to develop long-term strategies and short-term results leading to increased operational efficiency. Our customers expect accuracy, timeliness and reliability. Delivering on those expectations is essential to our success. Harlow's employees will always be courteous, professional and helpful to our customers. Above all, we are committed to being an advocate for our customers and their ever-changing needs.
Locally owned, Ice Cream Alley has been a summer staple in McCall for nearly 40 years. Tucked away between historical buildings right in the heart of downtown McCall (310 E. Lake Street), Ice Cream Alley is a must-do treat stop during your time in McCall. Choose from over 20 flavors with favorites such as Huckleberry, Espresso Explosion and Lemon Pie. Hefty scoops and quality service have kept our customers coming back year after year. Take a seat on our patio or take your ice cream to go with a walk along Payette Lake just a minute away. See you this summer! Open Memorial Day weekend through Labor Day weekend.
Screen Printing, Embroidery, Signs, Wraps and Promotional Products
Full service restaurant, Take-out, Dine-in, Catering, Event hosting, & outdoor dining as weather permits. Our restaurant includes a BBQ menu with homemade & handmade: salads, soups, breads, desserts, & more. We have weekday lunch specials and a $5 menu for the young & old at heart. Our Catering menu consists of everything from BBQ, Smoked Salmon, Veggie Lasagna, to our famous Berry Spinach salad.
18 Hole Championship Golf Course (public). Summer trails for Mountain biking and walking. Winter trails system – over 18km groomed trails for Nordic skiing and snow shoeing, for all different levels. We are excited to invite fat tire bikers to our groomed trails. Snowshoes are available for rent at the Nordic Center for just $10.00 a day. All of the trails at Jug Mountain are dog friendly, so load up your four legged friend and enjoy a day in the sunshine. Please be sure to check in at the Nordic Center before hitting the trails! And don't forget summer! Jug Mountain Ranch dining is a treat. Excellent food and and a gorgeous view. You don't need to be a golfer to enjoy! Call 634-5072 for reservations.
Grand Opening Thursday May 28th
Serving Award Winning Burritos since 1993!
Top 50 Ski Town Cheap Eats- Ski Magazine
"All Hail the Burrito King…KB's reputation is well deserved"- Boise Weekly
"This cheerful, laid-back burrito joint serves delicious fish tacos"- New York Times, 36 Hours in Sun Valley, Idaho
" The Ultimate Taco"- Sunset Magazine
Open 7 Days 10 AM – 9:30 PM
The family-style Lardos Grill & Saloon has been serving up good food, good times, and friendly, prompt service since 1973. Priding itself on stocking fresh, high quality products that are prepared in-house, Lardos provides a full service bar and an extensive menu with an array of cuisine. Weekly lunch specials, summer dinner specials, a cozy atmosphere highlighted with history, covered patio dining, and a staff that is knowledgeable about the McCall area further enhances Lardos' charming customer appeal.
Always open at 11:30 AM with the bar operating until 2 AM on busy nights, Lardos Grill closes during the summer at 11:00 PM Sunday through Thursday and 12:00 AM Friday and Saturday. During winter, the restaurant closes at 10:00 PM Sunday through Thursday and 11:00 PM on weekends.
Offering courses, retreats, community-building events, workshop facilitation, creativity consulting, intentional celebrations, and coaching. Take your next training, in-service, or retreat to a deeper, more unique place. You can expect play, exploring the edges of your comfort zone, and new ways to see your world. See reneesilvus.com for a menu of topics and descriptions
The Manchester Ice & Event Centre is a non-profit facility that grew out of the need to have a reliable high quality, ice skating rink in McCall where both youth and adults could enjoy year-round skating activities. The facility sponsors and grows venues and programs that bring cultural, recreational and entertainment opportunities to the area for youth and adults, local residents and visitors alike as well as provide an economic base for the city's downtown.
Hours: 2pm – 10pm Sunday – Thursday and 10am – 10pm Friday and Saturday
Full service restaurant/microbrewery. Serving traditional pub fare along with a selection of gourmet entrees. Open everyday for lunch and dinner. Handcrafting our own ales, with up to 10 selections year round. Family friendly.
Hours: 11:00 am to 9:00 pm Sun-Thurs
11:00 am to 10:00 pm Fri-Sat
Serving Breakfast
8:00 am to 11:30 am Sat-Sun
Step back in time to McCall, Idaho, with its old fashioned hometown hospitality and charm. This quaint and beautiful mountain resort is one of the few remaining treasures of the historic past.
We are a family run RV park located 2 minutes from McCall and 3 minutes from Payette Lake.
RV sites include 40 foot pull-throughs on concrete pads with water and electric hookups, and plenty of shade trees.
Amenities: Laundry room.
Restroom Facilities: Both bathrooms and showers will be completely renovated by Memorial Day Weekend.
Pets are welcome. Dogs must be kept on leash.
SUMMER, May 1 to September 29
Daily Weekly Monthly
Tent $25.00 $150.00 $450.00
WINTER, September 30 to April 30
Daily Weekly Monthly
Tent $20.00 $120.00 $300.00
Monthly rate includes water and electric.
8% tax will be added for stays under 31 days.
Call: (208) 634-5165
eMail: firstname.lastname@example.com
The Campground
29 concrete RV pads with water and electricity
40 foot Pull-Throughs
28 and 32 foot Back-ins
33 tent sites (20′ x 30′) with additional room for parking
190 Krahn Lane
McCall, Idaho 83638 (150 yards East of Highway 55)
1-1/2 miles South of Payette Lake.
GPS Coordinates: N 44° 53.442′, W 116° 5.522′
Altitude: 5039 feet
Special Events
Contact Us regarding Weddings, Family Reunions, Group Gatherings or special events.
Three, nine-hole courses comprise our beautiful 27-hole facility located in the west central mountains of Idaho. Established in 1934, our tree lined fairways give way to small, undulating greens. The terrain is gentle and easy to walk, with many natural hazards throughout the course.
McCall Lake Cruises offers public and private cruises out on beautiful Payette Lake. Our vessel, "The Idaho", is a 90 passenger cruise ship with an interior heated state room with full service bar, and upper sun deck with 360 degree view for our guests enjoyment and comfort. Restrooms are aboard as well.
Public Cruises run from middle of May to end of September, Tuesday through Sunday at 2:00 p.m., and Sunset Cruises at given times. Please check our website, http://www.mccalllakecruises.com, for special theme-cruise dates & departures times. Most public cruise fares range from $5 to $25.00 per person.
See the famous 4th of July fireworks from the comfort of the Idaho! Private charters are available and cater to personal requests for your special event, such as weddings, wedding rehearsals, cocktail & dinner parties, family reunions, company outings, or just a great get-together with friends & family. We work with local food caterers to make your private cruise more special. We feel it is always a privilege to be a part your special event on Payette Lake aboard The Idaho.
For more details and a cruise calendar check our website at http://www.McCallLakeCruises.com or give us a call at 208-634-5253(LAKE).
McCall Party Rentals is your one-stop source for all your wedding, party, banquet or other special event needs.
We provide chairs, tables, tents, dance floors and more, for all occasions. We can accommodate both small and large events, including weddings, reunions, seminars, graduation and birthday parties, corporate events, meetings and more. Low prices with the highest quality rentals.
Let us help guide you to the resources that will create a truly memorable event. We can deliver and set up for your event, or you can pick them up from our storage facility. We can also handle difficult access or remote locations. We work with event planners, caterers, D.J.'s, bands, florists, photographers, and all others involved in event organization to ensure all your needs are met for your special event. We can provide recommendations for local individuals, venues and vendors, so your event is done right. Our event specialist can help you estimate what you will need to provide for your wedding or event guests.
To ensure your items are available for your event, please reserve your rental items as far in advance as possible.
Call 208-315-4474 to reserve your items today!
McCall Weddings is a full service event planning and coordination company based in McCall Idaho. We service the following locations: Donnelly, Tamarack Resort, Cascade, Brundage Resort, New Meadows, Riggins, and Council. In addition to our offices in McCall, Tamarack Resort and New Meadows, we also have mobile equipment to host your event anywhere you like.
We specialize in weddings, corporate events, private parties, reunions, in-home chef services, and other events large and small. Our services that we provide include:
- Day-of-coordinating
- Budget planning
- Vendor confirmations and coordination
- Itineraries
- Creating design elements and decor for your specialized event
- Floral consulting / Arrangement
and much much more. Let us do the heavy lifting for you. We know the area in and out! Let us help you with the budgeting, venue selection and reservations, catering, permits, flowers, developing your theme or motif, etc. We can manage every aspect of your wedding or event. We can provide you with only the services you request, or we can handle all arrangements. All you have to do is show up. Our job is to make sure your special day goes off flawlessly.
MeadowCreek Golf Resort is a family-oriented golf course located in Idaho's Heartland close to McCall & Payette Lake.
It is situated at 3,868 feet above sea level in the pine-forested Meadows Valley, West Central Idaho, with the alpine peaks of Granite Mountain and Brundage Mountain Ski Resort reaching skyward more than 7,000 feet in the distance. The golf course weaves in and out of the pine trees and across the verdant meadows offering changing scenery and stimulating golf at every turn.
Facilities include – the Osprey complex with heated swimming pool, cafe & snack bar serving B-W-S (beer, wine, spirits), BBQ facilities, tennis and pickleball courts as well as the 18-hole golf course, driving range, practice green and practice chipping area. RV parking is available.
In the winter months there's groomed cross-country ski trails, snow-shoeing and sledding. Brundage Mountain is a short drive for downhill skiing enthusiasts.
Micael McKenzie Inc. provides intergrated marketing solutions for small businesses looking for new ways to solve the same problems. Our services include business planning, brand management, marketing, public relations, event planning, social media and web development for any budget.
Public boat docking and launching site. Boat & jet ski rentals, boating supplies, gifts, snacks, pop and beer. Full service fuel dock also.
Located by the beautiful Payette Lake in McCall, Idaho. Proudly serving Cafe D' Arte coffee. Also selling teas, mugs, Marich candies, Chocolove chocolate, pastries, gift cards, reading glasses and other misc. items.
Mundo Hot Springs and RV Park is located 3 miles North of Cambridge. It is believed that the Geothermal Hot Springs have been used to heat the housing on the property for around 50 years.
The pool is Natural Hot Springs Mineral Water and has no chemicals added.
The Mundo Bistro offers delicious home-made ppecials, salads, sandwiches, burgers, desserts, snacks and beverages.
Our beautiful site along the Weiser River boasts close and easy access to the famous Weiser Trail! The Weiser Trail is 84 miles of ideal biking, hiking, fishing and bird watching adventures! The trail begins in Weiser and continues through the towns of Midvale, Cambridge and Council. Mundo Hot Springs and RV Park is located halfway along the trail.
Recreation abounds in the Cambridge area as it is nestled in the picturesque mountains of Southwestern Idaho. With the ruggedly beautiful Hell's Canyon of the Snake River just 24 miles to the west on State Hwy 71 there are nearly 100 miles of backwater from the three Idaho Power hydroelectric dams to provide ample space for watercraft enthusiasts and anglers alike!
Accommodation Pricing–
The Pool House – Sleeps 7, Master Bedroom with bath, Queen Bed and Futon $120 . 2nd Bedroom with shower $80. Hide-a-way bed in the living room. Pool House may be rented as 1-bedroom or as the entire home. Free soaks on both days.
Hostel– Sleeps 6 A single room with a microwave, refrigerator, coffee maker, BBQ and AC. Two Queen beds, and 2 Twin beds. One shower and a claw-foot tub which has hot spring water. $90 per night. Bedding is included
RV Sites– Includes water, sewer and electric. 30/50 amps $25 (inc tax) per night. Partial sites (water and electric) $22 (inc tax) per night Shady, grassy areas. Showers, restrooms, picnic tables and fire rings.
Tent Sites– Shady, grassy sites. Fire rings, picnic tables, restrooms and showers. $14 per night
Hot Springs Soak Pricing
$8 per adult, per soak $7 per Senior, Military, Kids 6-13 years old, per soak 2-5 years $3 under 2 are free Tax included
Yearly Memberships are available!
Hours of Operation
Wednesday & Thursday 4 pm – 8 pm Friday – Sunday noon – 8 pm
p style="text-align: center;">Summer Hours– open until 9 pm on weekends if busy
On Highway 95, 1 mile north of Cambridge there is a sign that directs you to turn on Bain Road and then directs you to Mundo Hot Springs
Planning an event?
We would love to help you settle into the perfect destination for everyone! From a bike race to a wedding, a family reunion or just a weekend getaway, we are the place! With the Weiser River Trail close by, hot springs, fishing, rafting and wildlife watching we are a great place to be so that everyone has something fun to do!
We are a high quality food vendor catering to large gatherings with a very diverse menu.
My Father's Place has been family owned and operated in McCall since 1989! Their menu boasts the best charbroiled burgers, fries, and shakes that you will find in all of Idaho! Order a delicious, made-to-order Mile High Shake packed with generous amounts of your favorite flavors and limited in taste only by your imagination. If making difficult choices is not your thing, opt for one of the seasonal flavors, which range from fresh Mountain Berry in the summer, Pumpkin Pie in the fall, to Peppermint Patty in the winter.
When you're craving more than just a shake, pair it with one of their artisan burgers that's true to its roots, and pays tribute to the local influences. Whether it's a Smokejumper, Helitack, or Hotshot, there is certain to be a taste for everyone to enjoy. Most notably is Paula's World Famous Veggie Nut Burger, which is packed with flavor and makes you feel like you were "dragged through the garden." My Father's Place also caters to many dietary restrictions, including gluten free and vegetarian.
At My Father's Place, memories are created around the table. Forged from over 25 years of tradition, the restaurant has a vintage family feel that transcends generations and offers something for everyone. During the summer, enjoy your meals with a sunny lake view from our pet-friendly patio in a casual atmosphere that is so uniquely McCall. The employees always enjoy seeing familiar faces and making new friends, so go in, experience a McCall Tradition, and become part of the My Father's Place family!
My Fathers Place is open seven days a week, and stays open late during the summertime!
Shell gasoline fuel services, Regular, Mid-Grade, Premium and Diesel. Convenience Store with soda, beer and wine, food snacks and coffee. Laundromat: 7 front load machines, 10 top load machines and 11 dryers. Internet Cafe, daily lunch specials, big screen T.V. and in-house smoked BBQ.
Summer business hours: Sun.-Thurs. 6:00 a.m.-10:00 p.m. Fri. & Sat. 6:00 a.m.-11:00 p.m.
CAFE: Breakfast and lunch, Monday-Tuesday 6:00 a.m.-2:00 p.m., Wednesday thru Sunday 6:00 a.m.-7:00p.m.
Church Camp
PLAYlive Nation in McCall is a premium social gaming experience focused around XBOX gaming, Magic the Gathering and other collectible card games, Dungeons & Dragons, Warhammer, tons of board games and the best place in McCall to chill out with family and friends or come to make new friends. PLAYlive Nation is the world's largest chain of social gaming experiences with locations across the US including Boise and Moscow, ID. Come compete in our local, regional, and nationwide E-Sports Tournaments in games such as Fortnite, Call of Duty, Overwatch, and so much more. Come learn to play Magic the Gathering or compete in some great tournaments such as the Pro-Tour Qualifier. PLAY the most popular board games. Experience some of the newest and greatest accessories to take home to enhance your gaming experiences. PLAYlive Nation in McCall also has a iPhone and iPad repair service to fix your broken screens.
Beautiful Payette Lake is the centerpiece of Ponderosa State Park, located in the heart of one of Idaho's most popular year-round destinations. Hike and bike on your own or with a guide, listen to a park naturalist around an evening campfire, let the kids ride to the Visitor Center for ice cream treats, rent a canoe or kayak and meander along the Payette River, snowshoe on a groomed trail or simply sit on the front porch of a park cabin and enjoy the spectacular view.
Welcome the new Mexican food restaurant to McCall by stopping at 1007 W. Lake St. (next to Brundage Inn). Newly remodeled and ready to serve authentic-style Mexican food in a family setting. Beer and wine available.
Church Camp and Conference Center
Explore creative taste and dishes from Owner and Executive Chef Steve Topple, Italian Classics and twist's on old Italian favorites, that combine texture, color and of course the ultimate taste, we try to source local food and wine items, where possible, from local farmers markets. Enjoy an extraordinary dining experience.
Monday and Tuesday closed
Wednesday 5-9pm
Thursday 5-9pm
Friday 5-9pm
Saturday 5-9pm
Sunday 5-9pm
opening back for lunch starting June 2019
Reservations suggested.
Ranch hand is a place where Local Families can afford to gather and share their Connections.
Always just good Home-Cookin' on the Buffet for Breakfast, Lunch and Dinner. Each day of the week has a different menu; Mexican, Italian, Cajun, Tri-Tip & Seafood and BBQ.
Delicious desserts at the Sweet Shop; including pies, cakes, cookies, cupcakes and candies.
Buffet for kids under 5 is free.
The 458-acre River Ranch home development in McCall, Idaho, stretches two and half-miles along the crystal clear waters of the Payette River. Within this private development are 42 estate-size parcels that range from over 4 acres to nearly 10 acres and are positioned on or adjacent to our private lakes on the river's edge.
At Ruby's Kitchen we offer a full service breakfast, serving local coffee & lunch. With a chance to buy convenience items from our locally sourced market; including cold-pressed juices.
At Rupert's we strive to offer fresh, honest, clean, simple, good -value food. James Beard Nominated Chef Gary Kucy places a focus on flavor with quality ingredients with a fondness toward ethnic flavors of the Southwest, Asia, and Mediterranean. We are located in historic Hotel McCall and serve dinner starting at 4pm with happy hour specials running from 4pm to 5pm. Dine indoors or outside on our patio overlooking Payette Lake. Full bar, extensive wine list and local brews on tap!
Hours: Wednesday – Monday 4:00 pm – close
Where Beer Lovers Migrate! We are a 7-barrel brew-pub, surrounded by the Salmon River Mountains in McCall, Idaho. Up to 18 of our craft beers can be found on our pub's taps. We have a full menu of gourmet pub grub with lake view dining. We host local, regional, national and international live music on Saturday nights (check the Chamber calendar for a schedule). Our beer can also be found throughout Southern Idaho on draft, in bars, taverns and restaurants.
Open Daily: 11 a.m. to 11 p.m. Happy Hour Daily: 4 p.m. to 6 p.m.
I am a trained photographer and journalist working in Idaho, Colorado, Oregon, Utah, Montana, Arizona, and Washington.
I studied fine art photography and journalism at the University of Arizona. I work as a freelance photojournalist and have traveled around the country, East Africa, parts of Europe and Central America. I continue to shoot for The New York Times, Reuters, Chicago Tribune and The Washington Post.
While being a photojournalist is my career– it is my absolute passion to photograph the amazing moments we experience throughout our lives from saying "I do" to newborn photos, family and much more.
I use the same approach in my professional work to document your special moments at their most genuine.
Thanks for taking the time to check out my work and I look forward to working with you!
We are local McCall full-time residents and enjoy bringing our delicious Kettle Corn, Mini Donuts and Fresh Squeezed Lemonade to local Valley county events.
We just added our Freshly Made Mini Donuts to our business this year. We are excited to share them with you all.
We can do private events and fundraisers.
We hope to see you at our Next Event!!
Cami & Steve
Seven Devils Lodge is a 5500 sq ft facility with 6 spacious bedroom suites: The Boss, The Angler, The Hunter, The Trapper, The Cowboy and The Gardener. Each room has been uniquely decorated, using themes from the surrounding great outdoors. Additionally, most of the rooms have an assortment of sleeping arrangements with multiple beds, cots and sofa beds. In this way, the Lodge is well suited for retreats, wedding parties, or family reunions, as it can sleep up to 20 people easily. Apart from group retreats, the ideal group size is 6-8 guests at a time. If you book a stay with 6 or more in we reserve the rest of the lodge for your friends or family. This works great for business retreats or friends/family get-a-ways. We provide home style meals and strive to deliver tasty and healthy options, using many foods right from our organic gardens and orchard.
Outdoor adventures is our specialty. We work hard to provide our guests with a comfortable and appealing atmosphere. Our job is to make sure our guests leave here with innumerable memories and a plan to return again.
Come visit Seven Devils Lodge, the best kept secret in the northwest!
The beautiful Shore Lodge on the shores of Payette Lake offers affordable yet luxurious accommodations and amenities. Lodging/Restaurant/Golf/Hotel. a 77 Suite Luxury Lakefront Resort. Restaurant open to Public. Lovely sandy beach & marina, championship golf course, Spa & Fitness center, theatre, game room and approximately 13,000 Square feet of meeting space.
Across from the airport in a log building you will find one of McCall's best kept secrets. Originally known as Si Bueno Southside Grill in 1978, it now sports a new menu and lively bar along with a new name, "Southside Grill, Kitchen & Cocktails". Menu offers traditional Mexican, steaks, seafood, pasta and salads. Banquet rooms and catering too!
Sprout Design provides a unique and tailored event planning service.
As a small boutique, we offer a range of services on any size event, including sophisticated dinner parties, open houses, baby showers, and of course, weddings. We strive to design unique events and offer a variety of packages ranging from day-of coordination to a full planning service, where we design and implement every detail for your event. We have a close working relationship with a variety of talented vendors and will coordinate closely with them to make your event blossom. We are not your typical wedding planning service. Our focus is on you, and we shape our service to meet your individual needs. We strive to bring a fresh and exciting approach to weddings, because we want your wedding to be as unique as you are.
Surely the place to satisfy your cravings! Stop in and indulge in some of Stacey's "highly addictive" gingersnaps, original Idaho potato knishes, or one of her many other handcrafted sweet or savory treats. All made from scratch and baked in the shop daily.
Open Thursday through Sunday, 8:00 a.m.-4:00 p.m.
Restaurant-Specializing in Seafood/Steak/Wine.
Open: 7 days a week 5:00pm – close.
Happy Hour: 5:00-6:00pm nightly
Unique vintage and classic furniture and decor rentals to make your wedding, special event or photo shoot truly beautiful. Serving the greater McCall area.
Tamarack Resort is a four-season resort that's just a quick drive South of McCall in Donnelly. Tamarack Resort is the Treasure Valley's closest mountain resort with lodging and snowmaking, which makes the snow conditions more reliable, even when Mother Nature doesn't deliver. Tamarack lifts turn 7 days a week from 9A.M. until 4P.M. throughout ski season. During the summer, the resort is home to mountain biking, hiking, rafting, ziplines and watersports on Lake Cascade.
Tamarack offers 1,020 skiable acres to skiers and snowboarders of all ages and ability levels. The Tamarack Snow Sports School has a knowledge and experienced staff of skier and snowboarders to teach first-timers, as well as the more advanced who are looking for a new challenge or to improve their abilities.
With many lodging options available, Tamarack can accommodate anywhere from small gatherings to large groups. The resort offers everything from hotel rooms at the luxurious Lodge at Osprey Meadows to Estate Homes that easily accommodate up to 16 guests. Cozy cottages, plush chalets, and townhomes are also available on site for groups of all sizes.
Tamarack also offers a variety of dining options in the base area, including Hot Shots Coffee Bar, which offers a fresh variety of coffees, teas and natural juices, as well as a tasty selection of breakfast items. Canoe Grill and Vertical Bar serves up a delicious menu of mouthwatering burgers, chili, soups and fresh salads, while Vertical Bar offers a signature Bloody Mary, a great local craft beer selection and more. Seven Devils Pub features a full-service bar and a fresh gastro-pub style menu. The Packer's Station Warming Hut is a quaint yurt located at mid-mountain that's a great spot to stop in for a quick refreshment while on the slopes.
Dining Hours of Operation:
Seven Devils Pub: Open Daily Memorial Day to Labor Day, and Thanksgiving to Early April (closed in shoulder seasons)
Hot Shots Coffee Bar: Monday-Sunday: 8AM to 3PM (winter only)*
Canoe Grill: Thursday- Sunday 11AM to 3PM (winter only)
Vertical Bar: Thursday- Sunday 10AM to 3:30PM (winter only)
Mile High Cantina: Friday- Sunday: 11AM to 3PM (winter only)
The Baum Shelter is ready to serve all your back country needs, year round, 7-Days a week! We are located in the historical mining town of Warren.
The Baum Shelter (Too) offers a full menu, including breakfast every weekend and weekly specials, overnight accommodations and helps sponsor many town functions (i.e. Crab Feed, Town Party, 4th of July, Father's Day, etc). We have overnight accommodations, food, drinks, fuel, and some of the best UTV/ATV/Snowmobile riding around! Call, email, or find us on Facebook for more information!
The town of Warren was established in 1862 when gold was discovered and it is the 5th oldest town in Idaho. The Chinese population was around 1,300 in the 1870's. They placer mined and farmed around Warren. In the 1930's the Dredges came and stayed until 1941, when mining was halted because of the war. One of the original dredges is accessible to visit today out at The Dredge Ponds. Read more Warren history on our website and see the historical artifacts collection at The Baum Shelter.
We hope to see you in Warren soon!
Hours of Operation
Monday – Thursday 11am to 8pm
Friday – Sunday 8am to 9pm
(closing time may vary depending on
when the last customer goes home)
The Intersection BBQ, Bar and Grill is a Full Service Smokehouse/Restaurant with a Full Bar located in the heart of Meadows Valley. House Applewood smoked Brisket, Ribs, Chicken, Pulled Pork and Tri Tip. Scratch made soups and salads, grilled steaks and burgers also on the menu. Outside seating available in the summer. Call for our live music events. Good Food, Good People, Good Times!
Open Daily Sun – Thurs 11:30am to 9pm Fri & Sat 11:30am to 10pm.
Happy Hour 4pm – 6pm Mon – Fri
Enjoy fine dining in a casual mountain atmosphere, tastefully decorated with antiques and western artifacts, while selecting from an extensive menu of taste-tempting entrees that will satisfy the most discriminating palate. Prime rib, choice steaks, barbecue, chicken and seafood dishes are all prepared to your liking with the freshest ingredients, making this restaurant a favorite stop for locals and visitors from around the world for over 40 years.
Open: Sunday through Thursday: 5:30 p.m. to 10:00 p.m.
Friday and Saturday: 5:30 p.m. to 11:00 p.m.
An unforgettable setting for an extraordinary meal. The Narrows at Shore Lodge has the perfect blend of a quiet, relaxed atmosphere and delectable culinary creations. Open for dinner daily, your cuisine is expertly prepared with fresh area ingredients. Expect frequent new additions to the menu depending on what is in season. A fine complement to your meal is the panoramic lake view from every table.
No matter what brings you to McCall, the trip is not complete without a visit to The Pancake House and its specialty shops. It is truly a one-of-a-kind dining and specialty shopping experience.
The Pancake House offers mammoth-sized breakfast and lunches in a gorgeous rustic mountain lodge. There is something for everyone at the Pancake House. Every taste bud was considered when assembling the huge menu and only the freshest ingredients are used.
An impressive collection of food-related antiques that have been acquired over a 30-year period of time are prominently displayed above each booth and on huge display ledges that wrap around the dining room.
We can easily accommodate large parties (advanced notice recommended) in our massive dining room as well as small groups in quaint private booths.
Serving Breakfast, Lunch and Dinner
Sun & Mon 6:00 am to 2:00 pm
Tues- Sat 6:00 am to 9:00 pm
Full service Sushi bar with a lake view! Specializing in all things sushi along with rice and noodle bowls, with an extensive microbrew sake and wine selection. Family friendly dine-in or take-out. Fresh, local.
Hours: Tues. – Fri. 4:00 pm – 9:00 pm
Sat., Sun. 11:00 am – 9:00 pm
Check out the delicious food and drink at TJ's Cutting Edge Cafe, located within the Manchester Ice Rink! Happy hour specials and live music on Friday's during the summer months out on their patio right downtown. From breakfast, to salads, soups, wraps, bento boxes, beer and wine, to hockey game favorites like nachos and brats, TJ's has you covered.
Located in downtown McCall for over 27 years! Lunch & Dinner, Family Friendly, Lakeview Dining, Outdoor Patio, Large Groups welcome! Our menu includes Pizza, Pasta, Sandwiches, Burgers, Salads, Steaks, Prime Rib, Veggie choices, 25-item SALAD BAR, GAME ROOM, all served by our friendly and courteous staff. Please join us! Dine In, Carry-out, Catering.
Open daily 11 a.m. until 10 p.m.
We offer massage, body treatments, nails, spray tanning, and skin care. We also offer a small retail area of skin care products, handbags, jewelry and other accessories.
Business Hours: Monday through Saturday by appointment only.
Established in August 1973, the Valley County Museum Complex at Roseberry Idaho is governed by the Long Valley Preservation Society (LVPS). Roseberry stands by itself in the middle of the Long Valley and is located one and one half miles from Donnelly on Idaho State Highway 55. As the largest presentation of Finnish Culture in the Western United States, Roseberry is also a National and International draw for foreign visitors. Roseberry is unique because the museum is currently comprised of twenty-two buildings, many housing historical displays, and providing visitors with a year-round view of the history of Long Valley. The Museum is operated seasonally. Hours are: May – Sunday 1-5; June/July/August – Friday, Saturday, Sunday 1-5; September – Sunday 1-5. Visitors to the town site are welcome to view buildings year-round. The summer season provides rustic grassy areas for picnics.
PRIVATE EVENTS – Weddings, Family Gatherings, Memorials, Class Reunions – Can be held on the Roseberry Museum Grounds. Providing both indoor seating capacity up to 100 and adjoining outdoor space to accommodate up to 300, there are events planned throughout the summer season. For information regarding your event plan and rental fees, contact firstname.lastname@example.com or call the museum at 208-325-8628.
Locally owned coffee shop serving espresso, coffee, smoothies and snacks! Drive-thru or walk up!
Enjoy guided horseback trail rides with views of Payette lake and the surrounding valley. We offer 1.5 hour rides, 1/2 day ride, private rides, and bbq trail/wagon rides.
Summer Hours start May 20th 8:00a.m-9:00p.m.
Great view of the lake with dock access. Best prices in town! Friendly staff, pool tables, shuffleboard, free wi-fi. Boat directly to the public docks outside for a drink! The views from the Yacht Club are captivating!
Open 7 days a week from 12pm-2am.
Create Space to Center is our Motto – Here are some ways we can help you do that!
Private Yoga Class – Call 208-315-0820 to book. Thursdays are the best McCall days but we can see what the universe aligns.
– For an Individual: You will take your practice to the next level with custom alignments and hands on adjustments. You get a Thai Massage in Shavasana!
– For a Group: Elizabeth is a amazing teachers/international guide and is known for her ability to "de-armor" people so they have way more fun! She specializes in connecting families and groups of ladies so make sure to add this to your vacation "Must Do" list.
Reiki Healing Sessions – 75 minutes $55 – This is an healing experience that will help you relax your mind and body. It is seriously beyond words…
– In Riggins: At the Inbody Healing Room 100 N Main St – Call 208-315-0820 to book
– In McCall: At Tantra Power Yoga – Only available certain days of the week.
Retreats – Yoga Inbody offers yoga retreats and international expeditions to help you get in your body so you can have more fun in life. Check out http://www.inbodyexpeditions.com for photos of our international adventures. This summer we have 2 rafting yoga retreat still open! Plus an ACRO yoga workshop locally in McCall, click the Yoga Play link below.
Coming Up:
– Salmon River Rafting, Wine & Yoga: July 9th-12th, 2018
– Hells Canyon Rafting Yoga Retreat: September 13th – 16th, 2018
– Yoga Play Summer Workshop Series: Thursday evenings from 6:30 – 8:30 starting July 19th. https://www.facebook.com/events/192095824947857/
– Reiki Retreats and Trainings – Check out http://www.yogainbody.com for Fall courses
2019 Offerings:
– Peru Yoga Retreat: February 23rd – March 1st, 2019
– Nepal Annapurna Base Camp Trek: October 22nd – November 1st, 2019
– Peaceful Power – Women's only empowerment retreat – 2019 dates will be released soon.
Inbody Hideaways Vacation Rental – On the Salmon River in Riggins, Idaho (45 min from McCall)
– Check availability of VRBO https://www.vrbo.com/482517?unitId=1065698 (Search Inbody Hideaway in Riggins)
– This is the location of the 2-4 person private yoga retreats. You can do a 24 hour MINI Yoga retreat to connect to center! Call for dates 208-315-0820.
Retreats Include:
– Morning meditation (with tips for total beginners)
– 2 Yoga classes daily
– Creative Workshop Lessons
– Outdoor Activities
– Beach time on white sand beach
– Restorative Yoga for relaxing both body and mind
– 3 Organic and delicious meals each day (People rave about our menu)


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(l-r) Julian Lowe, general manager, The Textile Hub and Romeo Sanuri, general manager of Next Printing
21 Mar 2018
Large format digital firm Next Printing inaugurated two new ventures, The Textile Hub, a digital fabric printer and Oliphan, an online photo printing service. The event took place at its St Peters site, with tours for visitors around The Textile Hub's factory.
ProPrint has developed a reputation as the leading printing industry resource. Our team of journalists provides lively, thoroughly researched and independent news, as it happens. Join now for free and get full access to all our premium content plus our industry news bulletins and deals on products and services.
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We are sorry, we did not have the specific kubota L39 backhoe-loaders you were looking for. Below are all of the kubota backhoe-loaders we are currently listing.
Construction Equipment Guide has been a great source for buyers and sellers of new and used Kubota Backhoe Loaders. Click on a used Kubota model below to only see machines of that specific model. Or, to simply browse through all of our machines you can click here to see all Kubota Backhoe Loaders For Sale.
We list comprehensive specifications and comparisons for backhoe loaders and all the major manufacturers of backhoe loaders. Click here to go to and explore our backhoe loaders comparison charts.


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Get the biggest deals delivered to your inbox! Click here to sign up for the DEALBOSS newsletter.
BUY IT NOW: $44 off Striiv Fusion Fitness Tracker and Smartwatch with free delivery
How much easier would it be to achieve your "get fit" New Year's resolutions if you could actually track your progress from your wrist without spending hundreds of dollars on a smart watch? You can make it happen today thanks to the $35 deal I found on a top fitness tracker with some smart watch enhancements.
I've tested countless smart watch and fitness trackers and this deal bridges the gap between both. The Striiv Fusion is an activity tracker, sleep tracker and smart watch with social networking connectivity.
Not all fitness trackers are created equal. With the help of heath and fitness expert Dr. Derek Alessi, I tested 13 different fitness trackers that cost under $100 and found that the majority cannot accurately count steps or calories burned. The Fusion uses the latest in accelerometer technology to ensure your progress is properly tracked.
Click the play button to see the Striiv up close!
Features of the Striiv Fusion Activity Tracker:
- Sleep monitor
- Weighs under 17 grams!
- Pedometer
- Highly accurate fitness tracker
- Connect with friends to stay motivated and see how you stack up
- Social media alerts from all your connected networks
- Get incoming call and text notifications
- Email notifications
- Control your music and smartphone from a distance
- Pairs with both Apple and Android devices
- Water-resistant
- Lowest-recorded price
BUY IT NOW: $44 off Striiv Fusion Fitness Tracker and Smartwatch with free delivery
Was: $79.99
Now: $34.99
- How to easily double your Wi-Fi speed!
- The best smart scale to help you get fit in 2019
- This is the best humidifier to fight a cold and the flu, and it's on sale
- This robo vac also mops, and it costs a fraction of a Roomba's price!
- How to sell your unwanted gift cards for cash
Who is Matt Granite?
- Matt Granite is a freelance consumer reporter who produces stories and video for this Station, Amazon and others. He is not compensated by the brands featured here. This Station and its parent company may receive a share of the revenue from the site that sells the product if you purchase one of these products using the link on this page.


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The Alabama Department of Archives and History has an excellent, if scattered, collection of online resources.
The resources are a bit scattered around their site, and it's not always immediately clear what collections are accessible online, and which have to be visited in person. Here are some of the digital highlights:
Video Archives, mostly oral histories.
Civil War Soldiers database. Over 229,000 records, including names, service (infantry, cavalry, artillery, etc), regiment, company, and even a list of battles each soldier fought in.
1867 Voter Registration database. To give you an idea of size, a search on the name Smith produces almost 2,000 names, from Allen to Zachariah. The database includes race (about half the Smith's are African American), so this is especially useful for black family history research. You can even access a PDF of the original Register pages.
World War I Goldstar database. This database of WWI dead from Alabama is fairly small, but has some amazing content for some of the soldiers, including original letters announcing the death, extensive biographical information, and even an occasional photograph. Be sure to spend time exploring here.
A few other online and offline Alabama archives collections of note are also listed, as are other Alabama Internet Resources, like maps, history, Civil Rights pages, and so on.
More historical archives and research materials can be found at these excellent resources:


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Berlusconi convicted in tax fraud case
ROME — A court in Milan convicted former Prime Minister Silvio Berlusconi of tax fraud Friday and sentenced him to four years in prison. Berlusconi is also currently on trial over charges that he paid for sex with an underage prostitute. He has denied the accusation.
The ruling was Berlusconi's fourth lower-court conviction, and the first since he stepped down as prime minister in November. His four-year sentence was reduced to one year under a law aimed at reducing prison overcrowding.
Besides being a blow to Berlusconi personally, the ruling comes at a time when his center-right party is unraveling and Italy is in the throes of the most dramatic political transition since the early 1990s, when he first came to power. It was just three days ago that he announced he would not lead his party in Italy's next elections.
"It's without a doubt a political sentence, the way so many other trials invented against me have been political," Berlusconi said after Friday's ruling, calling in to a news program on a channel he owns.
A lawyer for Berlusconi said the former prime minister would appeal the ruling, which must go through two more rounds of appeal before becoming definitive.
It is unlikely he'll ever serve jail time. Even if a definitive ruling were reached before the statute of limitations in the case runs out next year, Berlusconi would have immunity as he remained in the Parliament.
However, the judges also barred the former prime minister from holding public office for five years, a penalty that would be applied only if his conviction were upheld by the highest court.
They also took the unusual step of reading the reasoning behind the verdict, which normally takes between 60 and 90 days after a ruling. That could speed up the appeals process.
On Wednesday, Berlusconi, 76, said he would not lead his People of Liberty party in Italy's national elections next spring to replace the unelected technocratic government of Prime Minister Mario Monti, who has been guiding Italy through a perilous economic crisis. But he said he would stay involved in politics.
The investigation at the heart of Friday's ruling centered on television and movie rights that Berlusconi's Fininvest holding company bought for U.S. programs in the 1990s from companies in the United States.
Judges said Berlusconi and other executives of his company Mediaset, Italy's largest private broadcaster, inflated the price of the programs through a series of offshore companies and funneled the overflow into illegal slush funds.
The court Friday acquitted the chairman of Mediaset, Fedele Confalonieri, a longtime Berlusconi loyalist.


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Big Rapids, Mich. - The Ferris State University men's and women's outdoor track and field teams wrapped up action in the 2011 Great Lakes Intercollegiate Athletic Conference (GLIAC) Championships on Friday (May 6) in Midland, Mich.
The Bulldog women's squad finished the three-day meet with 48 points en route to a seventh-place overall team finish. Meanwhile, the men's team took 11th overall with four points in the meet.
Grand Valley State captured both the men's and women's team titles with 187.50 and 274 points, respectively, while Ashland came in second in both divisions. The meet was hosted by Northwood University and took place on Fisher Track at Hantz Stadium.
FSU sophomore Zoey Hohmann placed second overall in the 400 meters (56.38) and added an eighth-place showing in the 200 meters (25.63) following final-round action on Friday.
Ferris State All-America cross country runner Tina Muir saw her first action of the year on the track at the GLIAC Championships and took second place in the 5,000 meters (16:49.40). She finished less than a second behind event champion Julia Nowak of Grand Valley State and both surpassed Muir's previous meet record of 16:56.48 recorded in 2009 and also posted NCAA provisional performances.
Freshman Samantha Johnson captured fourth place in the 1,500 meters (4:32.68) while sophomore Alyssa Osika came in fifth (4:34.62) as both reached national provisional qualification times. Senior Paige Onweller also scored for the Bulldogs in the same vent by placing eighth (4:39.48) in the field.
Bulldog junior Amy Joostberns registered a seventh-place showing in the discus (139-4) while freshman Brittany Anderson wound up eighth in the 5,000 meters (17:57.34).
Previously on Thursday, Bulldog freshman Jessica Pilling won the women's hammer throw (179-9) for Ferris State.
On the men's side, sophomore Ryan Chute took sixth place in the finals of the 1,500 meters (3:55.54) as he accounted for three of the Bulldogs' team points. Freshman David Silversmith had FSU's other point in the meet with an eighth-place effort in the 10,000 meters (31:32.52) on Thursday.
Junior Alex Best placed 10th for FSU in the 5,000 meters (15:06.99) on Friday.
Selected members of the FSU men's and women's teams will compete in the annual Dr. Keeler Invitational hosted by North Central College (Ill.) on Thursday and Friday, May 12-13, in Naperville, Ill.


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Tuesday, October 25, 2011
1000 Years of Scottish History in 600 minutes
In August, a friend wrote to tell me that A History of Scotland, presented by archaeologist Neil Oliver, was available for viewing on YouTube. It sounded good, so I investigated and found the show as individual portions and organized as a playlist, one of which is here. But sitting in front of my computer to watch all ten episodes didn't sound like any fun. I then found the DVD set on Amazon, but it was expensive, so I added it to my wish list. At this point I discovered that it was already on my wishlist. Evidently, I knew about it, but had forgotten.
Ultimately, I requested the DVD set through inter-library loan and watched all 600 minutes in about two and a half weeks. Do. Not. Do. This. The series is very good, visually stunning and probably worth buying; but if you watch all the episodes so close together all you will notice is that there is lots of dripping blood and lots of Neil Oliver looking over his shoulder talking to the camera while walking away from it.
I am not a specialist in all periods of Scottish History (and to be honest, who is?), so I can not really comment on the accuracy of each episode (which are listed here), but they seemed good to me. Like most history programs aimed at a general audience, The History of Scotland, did focus on the popular topics: Wars of Independence, the War of the Three Kingdoms, Reformation, the Jacobite Risings, and the Union. Oliver did on occasion contrast traditional views on a subject with newer ones. The one that sticks out in my mind is Robert the Bruce - usually seen as a hero, but perhaps really a man who was conflicted over the actions that made him a hero.
My specialization, emigration, was only lightly touched on in the last three episodes of series two. I suppose since emigration has been such a huge component of the Scottish experience since the late Middle Ages, it should have figured more prominently; but emigration is not as "cool" as things topics that involve dripping blood. Actually, the BBC could do a whole 600 minutes just on Scottish emigration (hint, hint).
I was disappointed in the treatment of Union. What Oliver presented was a very "bought and sold for English gold" view, but recent research has shown that the Union negotiations were far more nuanced (although there was plenty of money involved). I thought a popular program like this would have been a great opportunity to bring the work of scholars like Karin Bowie and Christopher Whatley to a wider audience, especially light of the current debate on Independence.
My favorite episode was The Price of Progress covering the second half of the eighteenth century. The focus of this program was the exportation of Scotland's people and ideas. I enjoyed this episode for two reasons: it was the closest to my particular interests and had very little, if any, dripping blood.
If you want to learn about Scotland without cracking the cover of a book, then this series would be an excellent place to start. If you teach Scottish or British history, many episodes, or even snippets of them, would be great to share with students. I'm quite sure many students will find the dripping of blood, chopping off of heads, and dangling of bodies much more entertaining than I did. In fact, it might be all they remember come exam time.
Happy Viewing!
3 comments:
- Yvonne Perkins said...
We accidentally found this series flicking channels one evening. We loved what we saw so much that we bought the DVDs. Unfortunately we haven't had a chance to watch them yet.
I don't have a good background in Scottish history so cannot comment on this series from a knowledgeable point of view, but in terms of presentation what we saw was excellent. Critical to these endeavours is the presence of the narrator. Neil Oliver gave the series the dramatic tone that is needed to captivate an audience.
I agree with you Amanda that a series on Scottish emmigration would be wonderful. Who is going to do it - you? Or perhaps you can develop some storylines and pitch it. Maybe we can start an online campaign for it?
- October 25, 2011 at 10:06 PM
- Amanda E. Epperson said...
Oh, I thought Neil Oliver was a good choice - knowledgable, enagaging and easy on the eye (which is important for television). I first saw him when he did the Two Men in a Trench series when I lived in Glasgow. It's just that since I watched all the episodes in such a short period of time, it was an awful lot of him, and the dripping blood.
Regarding the emigration documentary, I'm not opposed, but have absolutely NO IDEA how to go about it. Although, I suppose I could find out, couldn't I.... It would definately "go with" the Scottish Executive's interest in the diaspora.
- October 25, 2011 at 11:52 PM
- BDM said...
We've just seen the first series this month in Canada (not sure if it's been shown here before). I'm enjoying the archaeological "take" in certain parts, new to me. When I see the ever-dripping blood I just reach for my red wine!
- August 29, 2012 at 12:27 PM


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Wall-Mount Surge Protectors
You can install this line of panelmount surge protection devices (SPDs) at AC electrical service entrances, branch panels, or near critical equipment to protect facilities from damage caused by externally generated power surges and spikes, including lightning. The SPDs use thermal disconnect methodology and feature surge capacity ratings from 40 kA to 160 kA per phase.
American Power Conversion, West Kingston, RI
Circle 225 on Reader Service Card
Frequency Hour Meter
The Model T51 is a miniature dual-voltage (90V to 240V), dual-frequency (50 Hz to 60 Hz) hour meter, suitable for any AC-powered equipment. All components are housed in a weatherproof sealed enclosure, which is UL, CSA, and CE recognized. Accuracy is better than 50.02% over the entire range. Operating temperature range is 1407F to +1857 F. The meter is available in three styles for panel mounting or back-panel installation.
ENM, Chicago, IL
Circle 217 on Reader Service Card
Power Meter
The Integra 1000 power meter monitors, controls, and displays electrical power functions in tandem with RS 485 communications and connections to SCADA, PLCs, building management systems, and other applications. The meter comes in three standard ANSI case configurations: a self-contained piece, a two-part version with shallow-depth display and remote transducer, or a blind version with no display. It also features three LED displays with four digits per line for measuring 23 customer-selectable rms electrical values. The Integra 1000 does all math calculations except for voltage and current transformer ratios, which require simple data entry when applicable.
Crompton Instruments, Kennesaw, GA
Circle 220 on Reader Service Card
Power Distribution Unit
The new Integrated Power Distribution (IPD) unit (with built-in surge protection) replaces unprotected distribution panels and duplex boxes in bidirectional amplifiers, repeaters, and remote site equipment. The unit has 90 kA of surge capacity, two NEMA 5-15 GFCI receptacles, and two IEC cords. The IPD is available for both 120V and 220V applications.
Atlantic Scientific Corp., W. Melbourne, FL
Circle 213 on Reader Service Card
Voltage Suppressor Diode
The AX4 is an axial-leaded, high-current transient voltage suppressor diode contained in a molded epoxy case. You can use the product, which was specifically designed for AC line protection, in almost any application where the current reaches high levels. It features a low clamping voltage, sharp breakdown voltage, and low slope resistance. With a current rating of 6,000A (8 2 20 pulse), the AX4 comes in three nominal breakdown voltages — 65V, 200V, and 220V. The diode has a maximum clamping voltage of 330V and is UL-approved.
Sussex Semiconductor, Ft. Myers, FL
Circle 218 on Reader Service Card
Surge Suppressors
The SLT series of transient voltage surge suppressors is designed for standard low-speed data (25 MHz maximum), communication, and signal-line protocols. The series features multistage hybrid circuits with high-speed silicon avalanche diodes, maximum 12-circuit single-line protection, and standard clamping voltages between 7.5V and 220V. The units operate in a wide temperature range and can be configured for many specific EIA protocols.
Meter Treater, Lake Park, FL
Circle 230 on Reader Service Card
Dry AC Capacitors
The new AC-rated capacitors with totally dry construction eliminate leakage. They are rated for operation from 155°C to +70°C, and capacitance changes no more than 52% from 140°C to +75°C. This protection system is UL810 approved for 10,000A fault-current protection.
Cornell Dubilier, New Bedford, MA
Circle 216 on Reader Service Card
Surge Protection Device
As the latest addition to the line of CRITEC surge protection devices, the SEP offers service entrance primary protection. The SEP's complete instrumentation and diagnostics panel allows the user to fully monitor the operating status of all equipment. Other features include a splash-proof modular design and an audible alarm that provides a backup warning to the status indication. Interlocked safety disconnects eliminate downtime by allowing SPD maintenance without the need to remove facility power, and a five-segment LED status indicator monitors the integrity of the internal protection for each mode displaying available percentage capacity. The SEP has service life equivalent to 400 kA 8/2 µs per line.
ERICO, Solon, OH
Circle 219 on Reader Service Card
25W Power Supply Series
The PW150 Universal 25W power supply series features 100VAC to 250VAC universal input in an IEC320-C8 (nongrounded) configuration. The desktop-style series weighs about 8 oz and features an internal primary fuse current, inrush limiting, and low output ripple. To help reduce product design-to-production cycle time, the CE-compliant PW150 meets safety agency requirements, including TUV/IEC950, UL 1950 and C UL. The foldback overcurrent and short circuit features ensure output protection. Transient output response is 0.5 ms for 50% load change. Holdup time is 18 ms at 120VAC and 100 ms at 240VAC. The series comes in 12V, 15V, 16V, and 24V output models. Custom designs are available.
Ault, Minneapolis, MN
Circle 221 on Reader Service Card


text:
Liquid Wrench has added two new liquid tools and packaged six of its liquid lubricants and penetrates together to provide a complete kit for repairs.
The new Liquid Wrench 6-pack includes two new formulas: penetrating oil and chain lube. The oil will loosen corroded bolts, nuts and parts without the powerful smell, and the chain lube will stay in place to lubricate and prevent corrosion on chains or wire cables.
Other products in the 6-pack are lubricating oil to stop squeaks and loosen sticking parts; silicone spray for waterproof protection in a clear film to prevent rust and corrosion; white lithium grease for a long-lasting grease coat on joints, hinges and other connections; and dry lubricant for a long-lasting dry film to cut friction and protect against water and corrosion.
The Liquid Wrench 6-pack goes on sale in stores in April and will retail for $20. The six products also are sold for $5 each. For more information, call Radiator Specialty Co. at 877/464-4865 or visit www.liquidwrench.com.


text:
I really had to be the one to ask this. I love CYDSTEPPin' as much as the next dungeon crawler. But I have to wonder.
It's an extremely powerful tool. It can allow you a number of extra attacks, and for the physically-inclined classes, that counts for a lot. But is it too powerful? I've seen many comments about things being really hard amended with "unless you get CYDSTEPP". (Mind, if that answer is "yes", I have no idea what would make for a good solution.)


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The Supreme Court ruled unanimously today in favor of Monsanto in the Monsanto v. Bowman case. The case was focused on the protection of intellectual property and Monsanto's Roundup Ready technology in soybeans. The court found that Indiana farmer, Vernon Hugh Bowman, had violated patent law.
Bowman purchased seed from a grain elevator which contained a mixture of seeds, some of which had Monsanto's Roundup Ready technology. Bowman planted the soybean seed which he sprayed with Roundup and later replanted the seed from that crop.
The U.S. Court of Appeals for the Federal Circuit favored Monsanto in its suit against Bowman, citing that Bowman had infringed Monsanto's patents.
In a press release from Monsanto, the company said:
"The Supreme Court's decision affirms the basic purpose of the U.S. patent system – providing an incentive to innovate by providing inventors a meaningful opportunity to recover costs on their R&D investments. The decision also reflects the Court's sensitivity to the importance of patent protection not only for agriculture companies such as Monsanto, but for the basic incentive structure the patent system provides for innovation."
Read the full press release from Monsanto here.


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A mental break from the whole painting thing to inform you of my recent "Bursting With Pride Mother Moment'.
'Big One' came home last week to announce that he has been made 'Captain of Guitar' for the Prep School. Not bad, considering he has only been learning for 16 months. He loves guitar, can't walk past it without picking it up. He has the grooviest teacher (classical and jazz trained) who loves to finish each lesson with a bit of classic rock. My boy does a mean electric guitar version of: Stairway to Heaven, Money For Nothing, Sultans of Swing - Dire Straits....... and the guitar riff in Thunderstruck - ACDC?.... makes your hair stand on end! I must be the only Mother in the world who screams, "turn it up", from the other end of the house!
Now 'Little One', I am equally proud. Your 'running writing' is superb and your Harry Potter reading-out- loud is mesmerizing! The shopping list he wrote last night, while I dictated.... priceless! I love how he never asks me how to spell something... he just grits his teeth and writes whatever!
Life just doesn't get any better. Boys, your Mum loves ya!


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Our Technician in Onecote is Pat Malpass
Whelan Pest Prevention Onecote's professional technician Pat Malpass to ready to visit and eradicate your Pest Problems today for domestic and commercial properties
Pest Control Staffordshire offers not only an outstanding service but outstanding value too. We provide a Professional Pest Control Service throughout all Onecote areas and we can be at your property the same day for any pest Problems you may have.
Pest Control Staffordshire are qualified for both Commercial & Domestic Pest Control and we don't just eradicate pests but we also find you the best Pest Solutions to deter Pests from returning to your property.
You will also find all our Pest Controllers friendly and approachable and they will talk you through any work that they carry out. We also use the latest equipment and safe chemicals to ensure just one visit to your property.
Pest Control Staffordshire operate 7 days a week with early evening & weekend appointments available.Call Our Pest Control Team Today in Hampshire On: 24hr Call 07496 944410. For a pest Control Quote
Flea Problem Cleared
Flying Ant Problem
wasp controller
wasp nest removed
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text:
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The Back Flip Free Throw Is the Coolest Shot You'll Never Make
A free throw isn't exactly the most exciting play in sports, which is what makes this so entertaining.
During a charity basketball game, Filipino actor Jhong Hilario went to the foul line for a shot when he decided to up the ante.
With moves like this, Hilario may have been wise to try his luck in Hollywood not as an actor, but as a free throw consultant for Shaq when he was with the Lakers.


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The Truth about Gallbladder and Liver "Flushes"
Peter Moran, MB, BS, BSc(Med), FRACS, FRCS(Eng)
Gallbladder and liver "flushes" are widely advocated as a way of treating gallstones and helping with medical conditions ranging from allergies to cancer [1-4]. In the usual "flush," half a cup or more of a vegetable oil is consumed together with citrus juice and Epsom salts (magnesium sulphate), usually after a brief fast. Many green, brown, yellow or black blobs of various sizes may later appear in the bowel movements. Some bear a slight resemblance to gallstones, but they are not stones. They are merely bile-stained "soaps" produced by partial saponification (soap formation) of the oil. A recent demonstration found that mixing equal volumes of oleic acid (the major component of olive oil) and lemon juice produced several semi-solid white balls after a small volume of potassium hydroxide solution was added. After air-drying at room temperature, these balls became quite solid and hard. When formed in the intestine, these objects absorb bile and become green [5]. It has also been shown that red dye will appear in the interior of the "stones" if consumed with the oil [1].
|The fact that the material is due to some kind of transformation of the oil is clear from user descriptions and ultrasound images. The most obvious evidence is that the alleged "stones" float on the toilet water [2,3,6], as might be expected of a largely oil-based substance. Gallstones sink. Patients with medically diagnosed gallstones may be able to confirm this for themselves by looking at their own ultrasound scans.The stones, if free to move, will settle at the lowest part of the gallbladder, even though bile is much denser than water. The picture to the right shows a cross-section of the gallbladder (the oblong black area) with three moderately large stones in the lowermost area.
Supporters of the flushes claim that although some kinds of stones sink in water, cholesterol stones, being composed of lighter material, will float [2,3].That's not true. Cholesterol stones can display some buoyancy while in the gallbladder, but only by floating between the older, concentrated bile lying in the lowest part of the gallbladder and the fresher, less concentrated bile above. Radiologists can use this "layering" effect to determine whether the stones are likely to be mainly cholesterol and thus suitable for gallstone dissolution using bile salts such as ursodeoxycholic acid. The same stones will sink in water and also in the slightly denser formol-saline preservative commonly used in operating rooms when saving the stones for the patient or for laboratory analysis. This is why people accustomed to handling real gallstones simply know that they always sink. Other clues about the true nature of the "stones" include:
- They tend to dissolve into an oily smudge in time, or with heat [5]. Patients are advised to keep them in the freezer [1,2]. Gallstones are stable.
- They have an irregular globular shape and in the many available photos [4] never display the sharply facetted appearance that gallstones often have when rubbing up against each other in an overcrowded gallbladder.
- They are usually described as soft [7] and waxy or "gelatinous" [8]. Real gallstones are often very hard and difficult to crack. Softer gallstones always have a fine, crumbly, dry texture.
- Gallstones are thus difficult to cut cleanly with a knife, unlike the "stones" shown at http://curezone.com/ig/i.asp?i=7072.
- They may be bright green and possess a translucency never seen in gallstones.
- They can be produced in amounts far beyond the capacity of either the gallbladder or the entire biliary system, as long as flushes are continued and regardless of whether the user still has a gallbladder.
Could Gallstones Be Expelled?
It seems likely that gallstones might occasionally be expelled. Small stones are regularly expelled from the gallbladder. There is some risk that stones over about 5mm in diameter will lodge in the bile duct, but most pass on into the bowel and out of the body unnoticed. Gallbladders may spontaneously empty themselves of small stones, but this is rare [9].
Also, the large oily meal would stimulate strong gallbladder contraction. This could help expel small gallstones or even, very rarely, a whole crop of small gallstones or sludge. Whether the whole ritual is needed is another matter. A meal of fried fish and chips, or the "whole fat milk and a Mars bar" sometimes used to stimulate gallbladder contraction during x-ray examinations might serve as well.
The magnesium sulphate (Epsom Salts) could have an added effect, as it also stimulates gallbladder contraction and relaxes the muscles controlling the release of bile into the intestines. However, it acts in the same way as would fat or oil, causing the release of cholecystokinin from the upper small intestine [10]. The availability of that hormone and the ability of the gallbladder to respond to it would be limiting factors. The chance of success is further diminished by the fact that patients with symptomatic gallstones often have impaired ability of the gallbladder to empty (a factor in gallstone formation), stones that are too big to pass, or a blocked gallbladder duct (the "non-functioning gallbladder" in contrast studies).
Moreover, it can be predicted that even if occasionally successful, most patients would go on to form more stones. After successful dissolution of gallstones with ursodeoxycholic acid, 30-50% of patients form new stones within five years [11]. Despite much research, no simple, safe, or dietary measure has been found to prevent gallstone formation. The traditional fat-free diet has shown no consistent benefit [12], possibly because an occasional fatty meal helps expel small stones or sludge. This may be why patients on prolonged intravenous feeding are prone to develop gallstones.
In a popular variant, large quantities of apple juice are consumed in the days prior to the olive oil and lemon juice (or equivalent). Its supporters claim that apple juice is a stone solvent [13], usually offering in support a reference to the prestigious medical journal, The Lancet [14]. The cited item, "Apple juice and the chemical-contact softening of gallstones," is merely a brief letter to the editor stating that the writer's wife had passed soft, brown, "fatty stones" after drinking a lot of apple juice and then a cupful of olive oil, apparently as part of a gallbladder flush. This source offers no evidence that apple juice can soften gallstones. Actually, there is no way for apple juice or any other agent taken by mouth to come into contact with stones in the gallbladder or bile ducts. A very effective sphincter muscle prevents intestinal contents from leaking back into the bile duct or gallbladder. Thus there is no logical reason to believe that any of the materials consumed in the "flushes" (oils, fruit juices, magnesium sulfate) could soften or otherwise affect the characteristics of gallstones in the gallbladder or bile ducts. Bile salts such as ursodeoxycholic acid can do so, but they must be absorbed into the blood stream and processed by the liver before they can affect the ability of bile to dissolve cholesterol stones—and a minimum of nine months of treatment is usually required.
Liver Stones
"Flush" proponents claim that liver stones are common, and one has even stated that 99.95% of cancer patients have them [8]. However, stones within the small liver ducts are very rare, at least in Western communities, as might be expected because the bile produced by the liver is 5-10 times less concentrated than gallbladder bile. Small stones released by the gallbladder will occasionally drift into a liver duct. Otherwise stones mainly only develop in the liver ducts secondary to other serious biliary pathology such as strictures, choledochal cysts or bile duct cancers. Their rarity, even in patients known to be prone to stone formation is illustrated by a recent study on patients with gallstones but with no other biliary problems [7]. Only 3.5% of such patients were found to have stones in the bile ducts when imaging studies (cholangiography) were performed during their surgery. At least 95% of such stones were in the main bile duct, usually beyond the entrance of the gallbladder duct. Cholangiography can detect stones as small as 1-2 mm in the narrow liver ducts.
Are the Flushes Safe?
In patients with reasonable health and no complicating factors, flushes are generally safe. Consuming fatty foods may carry a comparable risk of stones getting stuck in the wrong place and provoking biliary colic or complications such as acute pancreatitis. Similar concerns once applied to gallstone dissolution using ursodeoxycholic acid and to the shattering of gallstones with shock wave lithotripsy, but in practice complications are fewer than expected. I cannot recall yet seeing any reports of harm from a gallbladder/liver flush.
The greatest risk may apply to those who postpone surgery despite being at risk of major complications i.e. those with regular symptoms or who have recovered from potentially lethal complications such as acute pancreatitis or acute cholangitis (bile duct infection).
One woman who complained that her gallstones were unchanged on ultrasound despite three apparently fruitful flushes was advised that to up to 25 flushes may be needed. The above considerations suggest that very, very few will succeed no matter how many times they flush.
- Anonymous. Science Project: Dyeing to know the answer. CureZone posting, accessed Feb 18, 2007.
- Clark HR. The Cure for all Diseases. Chula Vista, CA: New Century Press, 1995.
- Liver flush & liver cleansing & gallstones: Frequently asked questions (FAQ). CureZone posting, accessed Feb 18, 2007.
- Liver flush at CureZone file & image gallery, accessed Feb 18, 2007'
- Sies CW, Brooker J. Could these be gallstones? Letter The Lancet 365:1388, 2005. (Full text available after free registration.)
- Clark J. Liver / gallbladder cleanse. Jim Clark's Web site, accessed Feb 18, 2007
- Wong C. Liver flush. Alternative Healing Centre Web site, accessed Feb 18, 2007.
- Kelley WD. One Answer to Cancer. Kelley Foundation, 1974.
- Gray R. Disappearing gallstones: Report of 2 cases. British Journal of Surgery Volume 61:101-103, 1974.
- Wiener I and others. Correlation between gallbladder size and release of cholecystokinin after magnesium sulfate in man. Annals of Surgery197:412-415, 1983.
- Collins C et al. A prospective study of common bile duct calculi in patients undergoing laparoscopic cholecystectomy: Natural history of choledocholithiasis revisited. Annals of Surgery 239:28-33, 2004.
- Sabiston DC. Textbook of Surgery: The Biological Basis of Modern Surgical Practice. Philadelphia: Saunders,
- Georgiou GJ. Flush gallstones naturally. Worldwide Health center Web site, Nov 13, 2003.
- R Dekkers. Apple juice and the chemical-contact softening of gallstones. Lancet 25:354, 2171, 1999.
This article was revised on March 9, 2007.


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If you buy something through this post, IGN may get a share of the sale. For more, Learn more.
, is coming in 2008. The announcement today reveals the discovery and initial findings of Brutal Legend. Guided by sacred power chords and blessed bass drums, Tim Schafer and his team of metal historians at Double Fine Productions have cracked the primeval secrets to the Age of Metal. Together, the two groups are in the process of reconstructing and realising the events that took place eons ago, allowing future generations to pay respect and experience first-hand the blood, sweat and chrome needed to ensure metal prevailed.
see deal
Brutal Legend$19.50on Amazon
"Holy crap!" exclaimed Schafer, "I have been dreaming about this day for fifteen years. And now it is finally here. We've gathered small clues over the years about the Age of Metal, in songs, t-shirts and album covers. But now we have uncovered the metal mother lode, the full legend of what actually happened in that loud and heavy era, and we are the lucky ones who get to tell the tale."
"Our existence as humans will forever be reconceived," said Martin Tremblay, president, Worldwide Studios for Sierra Entertainment. "Definitive answers to the discovery of dry ice, invention of the wheel, Jurassic era, religious convention and many other testaments and myths are going to be revealed to the world."
Work has been going around the clock and insiders close to Schafer have described Br¿tal Legend as the chronicle of Eddie Riggs, a roadie of a virtuous metal band, pulled back in time to learn his true purpose. Offered the wealth and knowledge of an ancient kingdom in exchange for assembling a legion of his own design, the roadie commands a barbaric mob of demons, dragsters, amp stacks, leather and chrome. Together they thunder across the land in the ultimate Tour of Destruction, driving the ancient world headlong into the Age of Metal.
Piecing the period of time when a divine society used raw materials of ROCK and hot rods which lay dormant in this land, experts at Double Fine also revealed the fantastic nature of this world where big-block V8 engines were dug out of the ground like minerals. Exhaust pipes were cut from trees made of chrome and a luminous sky was lit up with heavenly lighters held up by the gods.
The entire narration of Brutal Legend will be told through today's most sophisticated and wide reaching technologies, namely PlayStation 3 computer entertainment system from Sony and Microsoft's Xbox 360 video game and entertainment system from Microsoft. Set for release to the world in 2008, all should prepare for the onslaught of pure brutal mayhem and enlightenment.
We have an exclusive interview with the almighty Tim Schafer coming soon, so keep an eye out.


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DURHAM, N.C. – Duke junior Quinn Cook has been named to the 2014 Bob Cousy Collegiate Point Guard of the Year Award Watch List as announced by the Naismith Memorial Basketball Hall of Fame committee Tuesday. The annual honor, named for Hall of Famer and former Boston Celtic Bob Cousy, recognizes the top point guards in men's college basketball.
Cook earned third team All-ACC (ACSMA) honors last season while averaging 11.7 points, 3.8 rebounds and 5.3 assists per game. The Washington, D.C., native finished second in the ACC in assists and assist-to-turnover ratio (2.4:1), fifth in steals (1.4 spg.) and ninth in minutes (33.6 mpg.), while starting 34 of Duke's 36 contests. Cook scored in double-figures 21 times a year ago with three games with 20-or-more points and also added three double-digit assist contests. He also developed into a reliable perimeter weapon, knocking down 55 three-point field goals while shooting 39.3 percent from behind the arc.
"The Hall of Fame is proud to work with Mr. Cousy and honor the best point guards playing in college basketball right now," said John L. Doleva, President and CEO of the Basketball Hall of Fame. "This list represents some of the top student athletes from across the country. We are truly honored to be a part of this award."
"The Bob Cousy Award promotes the values of leadership, determination, and teamwork, all skills needed not only on the hardwood but also in life," said Ken Kaufman, Chair of the Bob Cousy Award and former president of the National Association of Basketball Coaches (NABC). "Mr. Cousy exemplified all of these traits, and continues to be an inspiration to basketball players on and off the court."
This watch list of candidates will be narrowed down to a final 20 in early February, then final five by early March. A premier selection committee has been appointed by the Hall of Fame to review the candidates in contention for the nation's top collegiate point guard award. This committee is made up of top college basketball personnel including members of the media, head coaches, media relations contacts and Hall of Famers. The Cousy Award winner will be presented the award on Championship Monday in Dallas at the Hall of Fame's Class of 2014 Announcement and Press Conference.
Previous winners of the Bob Cousy Award have included Jameer Nelson (St. Joseph's), Raymond Felton (North Carolina), Dee Brown (Illinois), Acie Law (Texas A&M), DJ Augustin (Texas), Ty Lawson (North Carolina), Greivis Vasquez (Maryland), Kemba Walker (Connecticut), Kendall Marshall (North Carolina) and last year's recipient Trey Burke (Michigan).
For more information on the 2014 Bob Cousy, log onto www.CousyAward.com.
About the Naismith Memorial Basketball Hall of Fame:
Located in Springfield, Mass., the Birthplace of Basketball, the Naismith Memorial Basketball Hall of Fame promotes and preserves the game of basketball at every level – professional, collegiate, men and women.
2014 Bob Cousy Award Watch List
Trevor Releford, Alabama
TJ McConnell, Arizona
Jahii Carson, Arizona State
Derrick Marks, Boise State
Walt Lemon, Jr., Bradley
Justin Cobbs, California
Kyle Anderson, UCLA
Billy Baron, Canisus
Spencer Dinwiddie, Colorado
Shabazz Napier, Connecticut
Quinn Cook, Duke
Brett Comer, Florida Gulf Coast
Kasey Hill, Florida
Devon Bookert, Florida State
Markel Starks, Georgetown
Kevin Pangos, Gonzaga
Siyani Chambers, Harvard
Brandyn Curry, Harvard
Yogi Ferrell, Indiana
Jake Odum, Indiana State
DeAndre Kane, Iowa State
Andrew Harrison, Kentucky
Elfrid Payton, Lafayette
Jason Brickman, Long Island-Brooklyn
Anthony Ireland, Loyola Marymount
Chris Jones, Louisville
Chaz Williams, Massachusetts
Michael Dixon, Memphis
Joe Jackson, Memphis
Keith Appling, Michigan State
Jordan Clarkson, Missouri
Kendall Williams, New Mexico
Marcus Paige, North Carolina
Eric Atkins, Notre Dame
Aaron Craft, Ohio State
Marcus Smart, Oklahoma State
Dominic Artis, Oregon
Tim Frazier, Penn State
Kris Dunn, Providence
Tyler Ennis, Syracuse
Preston Medlin, Utah State
Ryan Arcidiacono, Villanova
Nigel Williams-Goss, Washington
Semaj Christon, Xavier
Kendrick Perry, Youngstown State


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MLA: Making a Works-Cited/Bibliography
The purpose of a bibliography (or a "Works Cited" page) is to record all the works (magazines, books, newspapers, pamphlets, TV news, etc.) that you actually used to get information for your research project.
You need to introduce three basic units of information for most sources:
|publication information
|Author's last name, first name.
|City where published: publishing company, year.
For a book, you can find all this information on the front and back of the title page. For a magazine, check the cover. If you are using SIRS, we have a separate handout.
The Bibliography/Works Cited goes on its own page with its own title. The format is called "hanging indentation", designed for easy reading. It's the reverse of a paragraph. Arrange the items in alphabetical order, in relation to each other, without numbers. Double space between all lines and between entries.
Here are some examples. Notice punctuation.
I. Book with one author:
Strickland, Ron. Pacific Northwest Trail Guide. Seattle: The Writing Works, 1984.
II. Book with two authors:
MacLachlan, Colin M., and Jamie E. Forbes. The Forging of the Cosmic Race. New York: Norton, 1982. (notice that the second name is not reversed)
III. Book with three or more authors:
Bellah, Robert, et al. Habits of the Heart. New York: Bantam, 1990.
(list first author and then "et al." for "and others.")
IV. One part out of a collection of different authors:
If you used only one article, chapter, or essay out of a collection of different authors,
begin with the part you read, then the book. In a collection, you will probably have
an editor, whose name goes after the book title. Notice in this cas e, that you use
page numbers to show where to find this particular article, essay, or chapter.
Jackson, Jesse. "The Call of Conscience." Individualism and Commitment in American Life. Ed. Robert Bellah, et al. New York: Harper & Row, 1987. 363-65.
Wyrick, Jean, ed. Steps to Writing Well: With Additional Readings. 2nd ed. Fort Worth: Harcourt, 1993.
V. Encyclopedia or other reference work:
Author. "Title of Article." Title of Encyclopedia. Year of edition.
List the author's name first if one is given. Don't use a page number. If there is no author, begin with article title, like this:
"Beyond the Atom." The Random House Encyclopedia. 1983 ed.
VI. Periodicals:
Author. "Title of Article." Title of Magazine Month Year: page #.
Graham, Mary. "Unprotected Children." Atlantic Monthly March 1993: 20-29.
List the author's name if one is given. If no author is given, start with the title. Notice the page numbers; if paging skips around, just add a plus to the page number: 36+.
VII. Newspapers:
(If there is no author, begin with title of article.)
Dunphy, James. "Economic Memo." Seattle Times/Post Intelligencer 11 Apr. 1993, Sec. D: 1+.
VIII. Pamphlet:
(If there is no author, begin with title. If no publisher is given, write "n.p.")
"Safety Tips for Washington Earthquakes." Olympia: State of Washington. (no date)
IX. Personal or Telephone Interview:
Nozit, Ida. Personal Interview. 25 Apr. 1993.
Harrison, Michael. Telephone Interview. 3 June 1995.
X. Speech or Lecture:
Marvel, Ken. Class Lecture. Biology 100. Edmonds C.C., 15 Mar. 1993.
XI. Radio or TV Program:
(Get original production information if you can. If you miss it, use the station on
which you saw it.)
"Anatomy of a Hospital Takeover." Ethics in America. KCTS, Seattle. 1 May 1993.
XII. Class Handouts:
"Genesis." Class Handout. English 205I. Edmonds Community College. 18 March 1998.
If you have any questions, please call 425.640.1750.