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Tealby is a village and civil parish in the West Lindsey District of Lincolnshire, England, situated on the edge of the Lincolnshire Wolds and 3 miles (5 km) northeast from Market Rasen.
Bayons Manor
Tealby's Bayons Manor was once owned by Charles Tennyson (1784-1861), later Tennyson d'Eyncourt, the uncle of Alfred, Lord Tennyson. The estate was purchased in 1944 by a local farmer, primarily for the farmland as the house was already derelict and becoming dangerous. Because of its dangerous condition a subsequent owner had it demolished in 1964. Bayons Manor was a rare example of a Victorian stately home in the style of a moated castle.
Research Tips
Lincolnshire is very low-lying and land had to be drained for agriculture to be successful. The larger drainage channels, many of which are parallel to each other, became boundaries between parishes. Many parishes are long and thin for this reason.
There is much fenland in Lincolnshire, particularly in the Boston and Horncastle areas. Fenlands tended to be extraparochial before the mid 1850s, and although many sections were identified with names and given the title "civil parish", little information has been found about them. Many appear to be abolished in 1906, but the parish which adopts them is not given in A Vision of Britain through Time. Note the WR category Lincolnshire Fenland Settlements which is an attempt to organize them into one list.
From 1889 until 1974 Lincolnshire was divided into three administrative counties: Parts of Holland, Parts of Kesteven and Parts of Lindsey. These formal names do not fit with modern grammatical usage, but that is what they were, nonetheless. In 1974 the northern section of Lindsey, along with the East Riding of Yorkshire, became the short-lived county of Humberside. In 1996 Humberside was abolished and the area previously in Lincolnshire was made into the two "unitary authorities" of North Lincolnshire and North East Lincolnshire. The remainder of Lincolnshire was divided into "non-metropolitan districts" or "district municipalities" in 1974. Towns, villages and parishes are all listed under Lincolnshire, but the present-day districts are also given so that places in this large county can more easily be located and linked to their wider neighbourhoods. See the WR placepage Lincolnshire, England and the smaller divisions for further explanation.


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I have mostly 3a & use heat to straighten or curl define. what is most effective heat protector?
BY: hahgiwoofa ( 3a ) | 1.25.14
2 Answers
Silicone heat protectants are the best. They smooth the cuticle and allow the iron to glide over the hair easily. Most curlies avoid silicones, but if you don't wear your hair curly, it's probably fine.
BY: JessiiLeighh ( 3a ) | 1.25.14
tresemme heat protectants , grape seed oil, and Moroccan argon oil.
BY: jadegameplay13 ( 4c ) | 1.26.14
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Elizabeth Mackey's Profile
I have been sewing for a long, long time, and my true love is making children's clothing.
I have a degree in fine art with an emphasis on art history and gallery display. All through college though, I longed to make clothing of some sort, and hit my stride when I had my two daughters. I made 90% of their clothing, and was constantly stopped on the street to be asked where I got their clothing.
I always wanted to do a small scale clothing line for children, but Etsy wasn't around back in the day. I'm thrilled now to be able to do what I love on my own time here on Etsy.
I hope you like my little shop of heirloom quality clothing. All my garments are made with natural fibers, and the highest quality fabrics I can get my hands on, because I believe that children deserve the very best.
Hope you come and visit my shop many times and see each season change, with all the…
- Female
- Born on October 4
- Joined January 23, 2011
Favorite materials
organic cottons, linens, silk, cotton and other natural fibers
- Elizabeth Mackey
- San Francisco, CA, United States


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The Organisation for Economic Co-operation and Development (OECD) this week issued a final package of reports in connection with its action plan to address base erosion and profit shifting (BEPS). The OECD's BEPS project includes 15 key areas for identifying and curbing aggressive tax planning and practices, and for modernizing international tax systems.
The OECD also announced a plan for follow-up work and a timetable for implementation.
Read more at TaxNewsFlash-BEPS
Read more at TaxNewsFlash-FATCA
Read more at TaxNewsFlash-Transfer Pricing
Read more at TaxNewsFlash-Americas
Read more at TaxNewsFlash-Asia Pacific
Read more at TaxNewsFlash-Europe
Read more at TaxNewsFlash-United States
Read these and other items reported this week at the TaxNewsFlash United States and Global websites.
The KPMG logo and name are trademarks of KPMG International. KPMG International is a Swiss cooperative that serves as a coordinating entity for a network of independent member firms. KPMG International provides no audit or other client services. Such services are provided solely by member firms in their respective geographic areas. KPMG International and its member firms are legally distinct and separate entities. They are not and nothing contained herein shall be construed to place these entities in the relationship of parents, subsidiaries, agents, partners, or joint venturers. No member firm has any authority (actual, apparent, implied or otherwise) to obligate or bind KPMG International or any member firm in any manner whatsoever. The information contained in herein is of a general nature and is not intended to address the circumstances of any particular individual or entity. Although we endeavor to provide accurate and timely information, there can be no guarantee that such information is accurate as of the date it is received or that it will continue to be accurate in the future. No one should act on such information without appropriate professional advice after a thorough examination of the particular situation. For more information, contact KPMG's Federal Tax Legislative and Regulatory Services Group at: + 1 202 533 4366, 1801 K Street NW, Washington, DC 20006.


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State government assumes, when deciding how clean Washington waters should be, that people eat up to a half-pound of local seafood per month. But it's not unusual for Jim Peters, a member of the Squaxin Island Tribal Council, to dine with his family three times a week on locally caught salmon, halibut, clams or shrimp – not to mention leftovers.
Encouraged by tribes and environmentalists, Gov. Chris Gregoire's Department of Ecology is moving toward making a much higher estimate of people's fish-eating habits that could shape the water-pollution decisions of the next governor's administration.
Jordan Schrader reports. http://www.thenewstribune.com/2012/05/20/2151271/eat-lots-of-fish-need-cleaner.html
See also: Swinomish kick off salmon season with a blessing http://www.goskagit.com/news/local_news/swinomish-kick-off-salmon-season-with-a-blessing/article_2008ebf5-b25e-5da0-a3bc-24f92c774d3a.html
Filed under: Around the Sound, Government, Salmon, Sea Life |


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|News Home | Video News | Early Brief | Forum | Passdown | Discussions | Benefit Updates | Defense Tech
U.S. Military Struggles to Defeat IEDs
Associated Press | August 21, 2007The Humvee driver, in his final moments, didn't know what hit him. Neither did the U.S. Army.
When a makeshift roadway bomb killed Spc. Joel Bertoldie in Fallujah four years ago, it was the opening salvo in what has grown - from Baghdad's deadly streets to North Carolina's "IED Expo" - into a multibillion-dollar challenge for a U.S. military no more prepared for it than was the young soldier from Missouri.
New statistics show that improvised explosive devices, more than ever, are becoming the Iraqi resistance's weapon of choice, claiming a growing share of American lives. The people dealing with the mayhem attest to it.
"The bad guys are getting smarter, using larger explosions and better explosions," said Capt. Bruce Wheeler, an Army medical officer at the U.S. military hospital at Balad Air Base, north of Baghdad. "Business is up for us. We're seeing a lot of big stuff" - severe injuries - "come through."
In the May-July period this year, the number of U.S. military deaths from IEDs soared to 203, accounting for 66 percent of all U.S. fatalities, according to the authoritative Web site icasualties.org, which tracks military casualties in Iraq.
Those numbers have climbed steadily from the same three-month period in 2004, when 54 Americans were killed by IEDs, 31 percent of total fatalities.
Since Bertoldie's death in July 2003, the first recorded by icasualties.org as IED-caused, at least 1,509 Americans have been killed in Iraq by the makeshift roadside bombs, out of a total 3,707 fatalities.
The daily number of IED attacks has increased six-fold since 2003, the Pentagon says. On one day in May, 101 of the 139 anti-U.S. attacks involved IEDs.
The strategists before the 2003 invasion would have been surprised.
"The ground force in Iraq had not foreseen this threat in the initial planning for Operation Iraqi Freedom," a recent study at the U.S. Joint Forces Staff College found. In fact, the U.S. invasion force's failure to secure Iraq's ammunition dumps in 2003 left tons of bomb ingredients available to insurgents.
The Pentagon has sought to recover via a crash program - the Joint Improvised Explosive Device Defeat Organization, or JIEDDO - that by next year is expected to have spent some $13 billion on detectors and robots to defuse bombs, vehicle armor, training and other means to "defeat" the homemade weapons.
That sum is comparable, in inflation-adjusted dollars, to what the U.S. spent building the two atomic bombs dropped on Japan in 1945, based on figures compiled by Washington's Brookings Institution. Some in Congress complain the money's accomplishing little.
"We don't mind spending money if it's saving soldiers' lives," said Rep. James Moran, D-Va., a member of the House Appropriations Committee. "But we haven't seen that it has saved a lot of lives yet, and it's been up and running for three years," growing from a task force of a dozen to an agency with an authorized staff of 358.
Frustrated lawmakers have turned to micromanaging the effort, stipulating in budget language, for example, that by Nov. 1 all U.S. vehicles on Iraqi roads be protected by radio jammers blocking signals that detonate insurgent bombs. They've also pressed to speed delivery of thousands of "MRAPs," $1-million-apiece troop carriers whose V-shaped undercarriages are designed to deflect the blast of IEDs.
Congressional auditors, meanwhile, are reviewing JIEDDO's operations, and the Pentagon itself this year formed an outside task force to monitor the organization.
At JIEDDO's offices outside Washington, the frustration sometimes lies in getting its accomplishments recognized.
"In regards to defeating the device, we have done a fantastic job," said Army Col. Michael Mahoney, JIEDDO's operations chief. "The enemy is required to put out a lot more IEDs today to achieve a casualty than he had to do previously."
The experts estimate half the IEDs planted in Iraq are now detected and disarmed. To achieve that, JIEDDO has helped deploy an arsenal of tools: add-on kits to "up-armor" Army and Marine Humvee vehicles; small camera-equipped blimps and unmanned aerial vehicles to spot bomb-planting activity; "Warlock" frequency jammers aboard vehicles; bomb-disposal robots; bomb-sniffing dogs.
Out on Iraq's roads, one sees countless "Rhinos" - spindly arms extending far in front of Humvees' bumpers, bearing "hot boxes" whose heat prematurely trips IEDs' infrared detonation sensors. By October, JIEDDO will test another innovation: advanced ground-penetrating radar to detect deeply-buried explosives.
Such technology was on display in June at what was billed as an IED Expo in Fayetteville, N.C., where 75 vendors sought to sell military customers products ranging from surveillance cameras-on-a-pole to MRAP vehicles.
In the end, however, "technologically there is a limit as to what you can achieve," said JIEDDO's Mahoney. "The next piece is, how are you doing at attacking that network, going after the emplacer, the builder, the supplier?"
Those networks are evolving, finding new detonation techniques, new sources and ways to assemble explosives, to join the array of artillery shells lashed together, propane tanks stuffed with explosives, old antitank mines that they've been using. Last month, U.S. troops found an IED fashioned to look like a section of roadside curb.
The deadliest evolution has been toward use of "EFPs," explosively formed penetrators, devices that fire semi-molten slugs of metal that penetrate thick armor. The penetrators accounted for roughly 5 percent of IED attacks in July, but for 30 percent of U.S. combat deaths, said JIEDDO spokeswoman Christine Devries.
Although both Sunni Muslim insurgents and Shiite militias have used IEDs against American forces, the U.S. military says the sophisticated EFPs are more commonly deployed by Shiite groups that, it claims, obtain them from Iran.
The IED evolution sometimes goes in reverse. Because of the success of frequency-jamming from aircraft and ground vehicles, the insurgents' use of radio-controlled detonation has dropped since early 2006 from 60 percent of IEDs to 15 percent, said a knowledgable U.S. officer in the region. The bombers have instead reverted to wire detonation.
"It's sort of gone in a circle," said Mahoney.
It's a circle that demonstrates what may be an open-ended ability of Iraqi IED-makers to keep the world's most powerful military off balance.
In a National Defense University research paper, Mahoney's predecessor at JIEDDO concludes the IED is here to stay, in a looming "Long War" against foes beyond Iraq. As for the Iraqi foe, Col. Bill Adamson writes that he "proved to be quick learning and innovative." And as for JIEDDO, he says its efforts "are not producing the effects desired."
Sound Off...What do you think? Join the discussion.
Copyright 2015 Associated Press. All rights reserved. This material may not be published, broadcast, rewritten or redistributed.
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I Love Hi Ratio Shortening...hate Crisco
Decorating By tonimarie Updated 18 May 2008 , 12:32am by SeriousCakes
I had to make 2 graduation cakes yesterday and had only enough high ratio shortening to make 1 batch of icing. so I had to make the other batch with crisco. I WISH I had taken a picture of the two icings to show the difference! The crisco batch had tiny lumps in it and just didn't mix right. The high ratio batch was creamy and beautiful. I had never compared the two before but the difference was amazing. I will nevr go back to crisco again!!!
Can I get an AMEN!
Same thing happened to me yesterday! Was doing a 16th birthday cake. I bake at my church's kitchen and if I happen to "run short" in the middle of baking I'll borrow the stuff there and then replace it!
SOOOO, I ran out of hi ratio too and thought, "Okay, I'm in a hurry and since it's only ONE batch to cover a base cake...Yep! Used the Crisco!" I KNEW better! It almost NEVER crusted wouldn't smooth, yes, lumps and bumps! I ended up making a fondant "spread" to cover the cake and it looked fine, but, YUK!
The funny thing is...when I replaced last time I used the CHEAP Great Value shortening because it's what I use and then "church ladies" replaced with Crisco! I can't win!
Learned my lesson, I'll spend $2.00 worth of gas to get the right shortening from now on!
Beth in KY
I use crisco, but if there is something better then I am up for a new challenge. what is the brand of high ratio shorting, and where can you get it?
Thanks a bunch, Jessica
i agree i do not like crisco . i use the grocery store brand and it makes great buttercream and it taste great and does not leave a bad taste .
Okay I just read how my post sounded.
My cake looked fine. The YUK was in reference to what I had to deal with BEFORE I got the idea to cover up the YUK icing! LOL
To be honest I use Great Value (WalMart) because it has TRANS FAT! Any shortening with trans fat with work. Now indydebi has a trick for using milk with Crisco to get what "we" want. I would think cream would do as well. It's all about replacing the trans fat in the recipe.
Ladies, I can give you a little bit of help regarding your problems with Crisco... we use it at the shop and no one can tell. The boss' recipe is as follows:
6 pounds powder sugar
One 3 lb can of crisco
1 cup water
1/3 cup flavoring (he uses butter vanilla with almond mixed in)
place the shortening in the bowl and beat until smooth. Add in the sugar, water and flavorings then mix. Scrap down all sides of the bowl and even get under the icing mixture to make sure that all is pulled up from the bottom. Then we beat the icing on high for 5-6 minutes.
This icing crusts beautifully and it can even be repaired if dinged and tastes good. Another shop in town adds 1 pound of butter to this recipe. I love my high ratio shortening, but this recipe is excellent in a pinch. You'll just have to cut it down for a reasonable size at home. Good luck.
Thanks Bethola!
You're Welcome!
Next time you are running low on high ratio shortening - mix high ratio to half crisco and then make as normal. This makes great frosting! This way the frosting is the same taste/texture on one cake.
Did I say I LOVE it made this way!!!!!! My customers to too!
I have always used Crisco.......Powdered sugar, Crisco and milk....now with the new trans fat Crisco I use the same recipe but add a little corn syrup and sometimes the flavored creamer. I beat and beat it, it comes out fluffy, smooth (smoother with the corn syrup) and everyone like it and always reliable as far as consistincy....Maybe it's the milk . like someone said above.
I have tried the cheaper brands and yukkkkkkk.
even the texture is yuk...... ..
I use the brand Sweetex high ratio shortening. I order it from Global Sugar Art.
I LOVE crisco! Never have a problem-only if I don't beat it long enough!
You can see from thid video....nice and smooth


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Truex Jr. to miss Friday practice, qualifying
August 13, 2014, Staff report, NASCAR.com
RELATED: Play NASCAR Fantasy Live | Sign up for RaceView today
Martin Truex Jr. will not be on hand for practice and qualifying Friday at Michigan International Speedway due to medical issues of longtime girlfriend Sherry Pollex, according to Furniture Row Racing officials.
Pollex was recently diagnosed with ovarian cancer. According to her Twitter account, she has a "big surgery" on Friday.
"Sherry and Martin would like to thank the NASCAR community for all the well wishes," the team said in announcing Truex's planned absence. "They have requested that everyone respect the family's privacy as Sherry begins her treatment and recovery."
Reigning NASCAR Camping World Truck Series champion Matt Crafton (ThorSport Racing) will practice and qualify the team's No. 78 Chevrolet. Truex Jr. is expected to arrive in Michigan, site of this weekend's Pure Michigan 400 NASCAR Sprint Cup Series race, on Saturday to begin preparations for Sunday's event.
The Truck Series is scheduled to compete at MIS on Saturday.
"Everyone at Furniture Row Racing extends their thoughts and prayers to Sherry during her treatment and recovery period," FRR general manager Joe Garone said. "She is a devoted supporter of our race team and we can't wait for her to return to the track."
According to information on the Martin Truex Jr. Foundation website, "Sherry's passion is helping children and specifically those fighting pediatric cancer. … She is the creator of the Foundations' annual Catwalk for a Cause, which seeks to raise funds for children with special needs."
Truex Jr., twice a champion in NASCAR's Nationwide Series, is in his ninth full season of Sprint Cup competition. His younger brother, Ryan, moved up to Sprint Cup this year and competes for BK Racing.
Pollex responded to well wishes on Twitter with the following tweet:
Thank you so much for all the prayers!!! I'm going to need them. But I'm a fighter. I can beat this!! Cancer picked the wrong chick 💪💪💪👊— Sherry Pollex (@SherryPollex) August 13, 2014
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At Pro Sports MVP Entertainment & Promotions, it is our goal to create memorable and enjoyable experiences for an investment which fits our clients' various budget parameters. Celebrity appearances and events can be powerful and effective whether an organization's resources allow for a local or regional athlete, or whether the client has funding available to secure a celebrity with national or international recognition.
The athletes and celebrities with whom we work require quite a range of appearance fees- anywhere from $3,000 on the lower end to upwards of $75,000-$100,000 on the higher end of the scale. Typically, fees depend on how recognizable the personality is to the public, their success and visibility in their respective field (sports, television/film, etc), and their salary and/or net worth.
We have found that regional sports personalities maximize our clients' investment when implementing appearances for retail grand openings and promotions. The customers of a particular retail outlet typically live within a 1 hour drive of the store location, so regional celebrities are a natural fit. They are also more budget-friendly, so the advantage is two-fold. Former and current sports personalities from the major sports teams of a particular market are ideal candidates for a grand opening or retail promotion. For example, if we were working with a client in the suburbs of Chicago, we would offer our recommendations for Chicago Cubs, Bears, White Sox, Bulls, and Blackhawks.
The investment levels for the retail appearances we have implemented are typically in the $5,000-$15,000 range. We do have relationships with national/high-profile celebrities as well that may demand an investment up to $25,000-$75,000 for retail appearances, depending on our client's needs and the scope of their event.
A standard retail appearance includes:
We work with a number of celebrities that are willing participate in charitable events and fundraisers at a lower investment than their corporate appearance fee, especially for causes close to their heart; however it is rare that we are able to offer speakers for no charge, as they receive numerous inquiries and many do not even review offers when there is no appearance fee available.
As mentioned, fees can range anywhere from $3,000 to $75,000 and up, depending on the name recognition, how current the celebrity or athlete is, etc. In our experience, the discounts extended for non-profits in can range from 20-60%… again, depending on the celebrity.
A standard fundraising appearance includes:
Celebrities will typically charge a "rack rate" for appearances that are considered "corporate" opportunities- events or appearances that do not have a tie-in to a charitable cause and are in conjunction with a "for-profit" organization (i.e. pharmaceutical companies, IT firms, etc). There is an inherent notion that corporations are able to support larger budgets, and without the draw of a "good cause", many businesses may find it more difficult to negotiate down from a celebrity's standard fee.
A standard corporate appearance includes:


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Washington - President Barack Obama backed the top US commander in Afghanistan on Tuesday after the four-star general was dragged into the sex scandal that brought down CIA director David Petraeus.
General John Allen was placed under investigation after FBI agents probing email threats sent by Petraeus' mistress stumbled upon a vast trove of messages Allen sent to another married woman at the heart of the scandal.
According to a senior Pentagon official, the married general denies any sexual liaison with 37-year-old Tampa socialite Jill Kelley, but the "sheer volume" of correspondence could amount to "conduct unbecoming an officer."
Due to face lawmakers this week for a hearing to confirm his promotion to the post of NATO's supreme commander in Europe, Allen will now return to Kabul and remain in charge of allied forces in Afghanistan until the probe is over.
"I can tell you that the president thinks very highly of General Allen and of his service to his country, as well as the job he has done in Afghanistan," White House spokesman Jay Carney told reporters.
"He has faith in General Allen," Carney said, adding that the White House had known about the Allen strand to the investigation since Friday.
Petraeus resigned last week when it became clear that his affair with 40-year-old military reservist Paula Broadwell, who wrote a fawning biography of the general, would become public.
FBI agents stumbled on the liaison after a complaint from Kelley - a close friend of both Petraeus and Allen - who told a federal agent that she had received threatening emails.
Investigators traced the mails to Broadwell's account and discovered that she had been in an extramarital relationship with Petraeus.
The threatening emails she had sent to Kelley - who told investigators she did not know Broadwell - suggest the biographer was jealous of the socialite's rapport with the generals at US Central Command in Florida.
In one, according to the Wall Street Journal, Broadwell claimed she had seen Kelley touching "him" provocatively under the table. The identity of the man was unclear.
It emerged Tuesday that the agents had also discovered that Allen had sent a huge number of emails to Kelley, triggering an investigation into whether he had broken the law or any military regulations.
In all, the FBI is investigating between 20 000 to 30 000 pages of Allen's correspondence, a Pentagon official told reporters. The Washington Post said this represented between 200 and 300 emails between the pair.
A Pentagon official said some of the emails were seen as "flirtatious" but said only an investigation could determine if rules were broken.
"'Flirtatious' can cover everything from something fairly innocuous all the way over to sexting or something on those lines. It's a broad term," the official said.
Petraeus and Broadwell were interviewed separately by investigators in late October and early November and both admitted to the affair, which the retired four-star general told friends he ended about "four months ago."
Petraeus reportedly planned to remain in office and tough it out until last week, when the realisation that the scandal was about to go public prompted him to offer Obama his shock resignation.
The general had been due to testify to Congress this week on the September 11 assault in Benghazi, Libya that killed four Americans, including US ambassador Chris Stevens and two former Navy SEALs working for the CIA.
Democratic Senator Dianne Feinstein said she expected Petraeus would still agree to testify at a later date, adding that she had seen nothing to link the sex scandal to Benghazi.
"I think he's a responsible person, and I believe he will come," Feinstein, chair of the Senate Select Committee on Intelligence, told CNN.
The Kelley inquiry comes at a sensitive time for Allen and the Pentagon, who are preparing their recommendations to the White House on the number of US troops to keep in Afghanistan until 2014.
Petraeus took command of the CIA 14 months ago, retiring from the military after a glittering career that saw him lead the 101st Airborne, the US war in Iraq, its CENTCOM regional command and international forces in Afghanistan.
The general, who presided over the 2007 troop "surge" in Iraq, is widely credited with turning the tide of the US war there, though similar efforts have been less successful in Afghanistan.
On Monday, FBI agents searched Broadwell's North Carolina home, removing bags, boxes and pictures, local media reported. The mother of two has not been seen at her home since Petraeus resigned over the affair.
CNN, citing an unnamed source, reported on Tuesday that agents wanted to see historical documents that Broadwell had been storing for Petraeus.
Broadwell has hired renowned Washington power attorney Robert Muse to represent her, although no criminal charges have been filed.
The Federal Bureau of Investigation has also come under scrutiny.
The Wall Street Journal reported that the FBI agent Kelley contacted about the threatening emails, a personal acquaintance of hers, brought the matter to the attention of Republican lawmakers.
The agent apparently believed the bureau was not moving aggressively enough with the investigation, suspecting that his superiors were keen to protect the Democratic president from the fallout.
FBI supervisors had earlier thrown the agent off the case after he became "obsessed" with the matter and got too close to Kelley, the Journal said.
It quoted one official as saying the agent had sent shirtless photos to the complainant and was currently under investigation by the internal affairs arm of the FBI. - AFP


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Gestalten TV returns with their latest film short with fashion designer, Henrik Vibskov. We go inside his Copenhagen studio and discuss fashion (of course), color and discuss his forthcoming "comprehensive" monograph book. Henrik Vibskov is a 240-page affair that document the work of the 40 year old designer – sometimes misunderstood, but always on the edge of next.
The monograph book is filled with project descriptions and photography that highlights his design work on and off the runway, including museum works as shown at PS1 MOMA, ICA London, Akira Ikeda Gallery, Nagoya; and other locales. Available in late April from Gestalten.
More look inside the Vibskov Gestalten book on the following page.


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Dairy farmers in British Columbia are gearing up to provide chocolate milk to the athletes at this year's Winter Olympics in Vancouver.
In recent years, athletes have discovered the ability of chocolate milk to recharge their systems after an intense workout.
"Chocolate milk is particularly beneficial for athletes that train more than once per day, as it is very effective for refueling your muscles, preventing cramps and maintaining high energy levels after your workout," a registered dietitian was quoted by the Richmond (British Columbia) News last year.
More about what athletes are discovering about chocolate milk.
Source: Kelowna.com and Dairy Herd Management


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NEW YORK (TheStreet) -- FuelCell (FCEL) and Ballard Power Systems (BLDP) are extending Wednesday's rally through Thursday's trading session.
By early afternoon, FuelCell had added 7.7% to $1.95. Trading volume of 9.8 million was nearly double its three-month daily average of 5.3 million.
Ballard Power was up 9% to $3.65, with trading volume of 9 million more than three times its three-month average.
The companies were pulled higher on Wednesday after fellow alternative fuel cell maker Plug Power (PLUG) announced a multi-site GenKey purchase order from Wal-Mart (WMT).FCEL data by YCharts
Also See: Plug Power Announces Wal-Mart Deal
STOCKS TO BUY: TheStreet Quant Ratings has identified a handful of stocks that can potentially TRIPLE in the next 12 months. Learn more.
TheStreet Ratings team rates BALLARD POWER SYSTEMS INC as a Sell with a ratings score of D-. The team has this to say about their recommendation:
"We rate BALLARD POWER SYSTEMS INC (BLDP) a SELL. This is driven by a few notable weaknesses, which we believe should have a greater impact than any strengths, and could make it more difficult for investors to achieve positive results compared to most of the stocks we cover. The company's weaknesses can be seen in multiple areas, such as its disappointing return on equity and weak operating cash flow."
- You can view the full analysis from the report here: BLDP Ratings Report
TheStreet Ratings team rates FUELCELL ENERGY INC as a Sell with a ratings score of D-. The team has this to say about their recommendation:


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TTMIK Talk - Cafe Comma
Learn new expressions and practice listening with natural talks in Korean!
You can watch the TTMIK Talk video below.
In the Cafe Comma episode of TTMIK Talk, 최경은, 진석진 and 선경화 went to the coffee shop "Cafe Comma" in Seoul. The video is 6 minutes and 4 seconds long, and the PDF file available through this purchase is 22 pages long. The PDF e-book contains the full transcript, translation as well as vocab list, grammar points list and comprehension quizzes! (You can see a sample PDF here to check out how the PDF is formatted.)
If you have any questions about the series, or if you have a topic or place that you'd like us to cover in the TTMIK Talk format, please let us know by writing to us at firstname.lastname@example.com! 감사합니다.
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Movkit PSP Video Converter is an outstanding PSP MP4 movie converter which can convert all popular video formats like AVI, MKV, DIVX, XVID, FLV, OGM, RMVB, RM, WMV, ASF, QT, DAT, VOB, MPG and so on to the video formats the user wants with excellent quality as well as high speed (installed 720x480 and 480x272 HAVC).
It is so simple with explicit interface that the user need not read the manual in order to operate the software. Functions such as Batch mode and video cropping and video trimming are also offered to the users.
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1.AVI to PSP Video Converter
It is an outstanding software for AVI to PSP Video conversion with exceedingly high speed and video quality.
2. RMVB, RM to PSP Video Converter
The program supports RMVB to PSP video and RM to PSP video conversion too, including Real Video 8, Real Video and Real Video 10.
3. MPG, MPEG to PSP Video Converter
Movkit PSP Video Converter is a powerful MPG, MPEG, VOB to PSP converter which can easily convert MPG, MPEG, VOB to PSP Video with high quality.
4.Similarly, other popular video formats like WMV, MKV, DIVX, XVID, FLV, OGM, MOV, QT, ASF, etc. can be easily converted as the MP4 (PSP Movie) formats with high speed and nice quality.
5.PSP Audio Converters
The Movkit PSP Video Converter also supports PSP Audio Conversion. With it, your video can be easily saved in PSP Audio formats.
Key Tags:
AVI to PSP, RMVB to PSP, WMV to PSP, MOV to PSP, MP4 to PSP, MKV to PSP, OGM to PSP, VOB to PSP, FLV (YouTube) to PSP, SWF to PSP, H.264 to PSP, DivX to PSP
Keywords: AVI to PSP, ASF WMV to PSP, RMVB to PSP, MPEG1/2 to PSP, MKV OGM to PSP, MOV to PSP, Convert PSP Video,
Recent Changes: Not Established
Install Support: Install and Uninstall
Supported Languages: English
Additional Requirements: Direct8.0
PAD file URL: http://www.movkit.com/padfiles/MovKitPSPVideoConverter.xml
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This documentation is archived and is not being maintained.
Customizing Insert, Update, and Delete Operations (LINQ to SQL)
.NET Framework 3.5
By default, LINQ to SQL generates dynamic SQL to implement insert, read, update, and delete operations. In practice, however, you typically customize your application to suit your business needs.
If you are using Visual Studio, you can use the Object Relational Designer to customize insert, update, and delete actions.. Walkthrough: Customizing the Insert, Update, and Delete Behavior of Entity Classes
This section of topics describes the techniques that LINQ to SQL provides for customizing insert, read, update, and delete operations in your application.


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Horne: Taking that next step in caring for an aging parent
When I jumped into the caregiving role of looking after my 92-year-old mom in my own home last year, it was simply a leap of faith.
I hadn't thought at length about the decision, but acted more on intuition that it was what I needed to do.
I have shared much of the journey with you and all that I have been learning as I ventured along the emotional and physical process of caregiving as the weeks unfolded into months and the months into a full year.
I have been witness to many clients who are stepping into the decision of making a change away from a full-time caregiving role of a loved one and considering placement into outside care.
It is always easy to see in another that this is wise and that there is no need for guilt, as you have watched the loving attention that has been so freely given from a son or daughter to a parent or from one spouse to another.
But as with most experiences, when you are walking in the shoes yourself, the emotions and thoughts that are present in your body, mind and spirit feel all too real and overwhelming.
As the day-to-day stress of managing the ever increasing needs of caring for my mom began to take a toll on my own health, I was faced with diving deep into the well of my own psyche to understand why I struggled so with letting her go.
Ma Deva Padma writes in the Tao Oracle: An Illuminated New Approach to the I Ching about this: "The journey toward self-knowledge requires that we willingly enter the darkness of uncertainty. Becoming more aware has its own timing, profound in its perfection that has nothing to do with our personal preferences. Insight only ever comes from totally living your own experience and being guided by your own heart."
I have now moved mom into being cared for by others until she is ready to take her final passage. It has seemed like an agonizing process to get to where I could let go of the vision that I had created in my mind of keeping her with me until the end. She has her own intricate life process to follow and only she is in charge of how that will unfold.
The question was becoming: What was my life journey and how could I make a decision that in a sense put myself first and released this overwhelming sense of responsibility that I felt for caring for my mother?
This was a responsibility that had started, not just in these aging years, but when I was only 10 and her mental health became tortured by depression and anxiety. Two souls entwined together, as caregiving became my role at an age that was much too early to take on.
And so, yet another transition unfolds. Once the difficult decision and arrangements were made to move mom, I felt a great sense of relief.
My husband and I would look at each other over the days that followed with a twinkle in our eyes, sensing the anticipation of having a more normal life together again.
Other nights I would leave his presence and go into the quietness of a bath to be alone, where the tears freely flowed as I thought of letting mom go and felt the guilt and sadness that were also ever present. It wasn't what I had planned, but then I really never knew what the plan was.
I entered willingly, but had created my own ending that felt comfortable and right for me.
Becoming attached to an idea always brings emotional difficulty. We really have no control and the pain of letting go of an assumption that we do, is what really causes the pain.
Adapting to this external change will take time. I do feel like I have abandoned her and the emptiness of the house is surprisingly difficult.
It is hard to relax and just do things for myself. It is hard to leave her after my visits, wondering if she will be taken care of properly.
So I go back to the well.
As Ma Deva Padma goes on to say, "The well symbolizes the place within each of us that is a deep and ever-present source of renewal, its serene depths uncorrupted by the personality. It is the source from which intuitive knowledge springs. Wisdom is drawn out of its depths, from the darkness of the unconscious into the light of understanding. In order to receive the refreshing benefits of the well, you must dive deep, turning your attention inward and bypassing external influences. Approaching the heart of wisdom requires humility: You must go naked, carrying no props for the ego, wearing no masks of persona; unencumbered by the weight of fears or doubts, you can plunge in."
It is sometimes cold, this water, but relaxing until the warmth comes seems to be called for. As I move forward, this past year of experience will forever be treasured for all of the gifts I have received, the insights that I still am learning about myself, relationships, sacrifice and unconditional giving. Mom continues to give me the strength to come to a greater place of being whole and accepting that this often comes with the letting go of doing.


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Wireless Ethernet Webcast: Ready for Industrial Prime Time
Wireless can today lay claim to perhaps the fastest uptake of any "new" instrumentation technology in the industrial marketplace. Wireless Ethernet, broadly encompassing standard and proprietary variants of 802.11 and 802.15.4 wireless protocols, are being successfully deployed to solve a broad and growing range of industrial problems from process control to environmental monitoring.
Control's Editor-in-Chief Walt Boyes and the ARC Advisory Group's Harry Forbes explore the use of wireless Ethernet in industrial applications. They are joined by a panel of industry experts and they explore which standards are taking hold in which industries and what types of environments are best suited for which wireless options.03/08/2010
Upgrading Control Systems
Find out why people upgrade control systems and what the best ways are to do a system migration.01/05/2010
Top 50 Automation Companies
End users, analysts and competitors alike want to know: Who's the biggest of them all? Walt Boyes, editor of Control, and Larry O'Brien, research director for ARC Advisory Group, have the scoop. Watch this video to find out.12/13/2010
Tofino for the Triconex Safety System
Walt Boyes of Control magazine talks with Eric Byres of Byres Security and Joe Scalia from Invensys Operations Management about the introduction of a custom Tofino for the Triconex Safety System.05/18/2010
The Straight Scoop on Stuxnet
Stuxnet, the scary new virus in town, may make you want to rethink your control system security. Control's managing editor, Nancy Bartels, and ARC's Bob Mick sort out the hype, hysteria and hoop-la and get to the nitty gritty of what this computer worm, aimed directly at control systems, means for your cybersecurity plans.10/19/2010
Sustainability in the Process Industries
Control's digital managing Web Editor Katherine Bonfante, talks to ARC's Vice President Greg Gorbach on sustainability. What is sustainability? What factors influence sustainability efforts in the process industries?07/06/2010
Stuxnet: Introduction, Installation and Injections Methods
Joel Langill, controls systems security consultant and Stuxnet project member with the Cyber Security Forum Initiative (CSFI), shows a Stuxnet attack on an actual running Siemens WinCC PCS7.10/18/2010
Simulation Podcast
Is simulation moving beyond design and training and into optimization and even operations? ARC senior analyst Tom Fiske talks with Control's Chief Editor Walt Boyes about simulation's new roles.09/21/2010
Process Simulation - Overview and Honeywell's UniSim Design Suite
In this Webinar, Peter de Jonge, Honeywell Process Solutions consultant and industry expert, provides and overview of process simulation and its use in process design, optimization, equipment evaluation, operations training and more. Also learn about Honeywell's Unisim Design Suite and Academic Program.12/10/2010
Process Manufacturers Overcome Business Challenges
This podcast discusses the top business issues process manufacturers are facing today and how an integrated main automation contractor approach can help overcome those challenges and ensure a smooth transition from project into operations.03/16/2010
OPC Unified Architecture
Watch this video by the OPC Foundation and learn about the history of OPC technology, the next generation of OPC technology, what OPC-UA is and what it can do for you.03/25/2010
OPC Connectivity
Watch this video and learn the history of the OPC Foundation and OPC. See how OPC connectivity works and how it has changed throughout time.03/25/2010
More Than the Old Standby
Walt Boyes talks point level with Mike Bayda of Brooks Instrument02/16/2010
Modernizing Aging Process Automation Systems- Options and Best Practices
Is it time to update your legacy control system? Rest assured, modernizing your plant doesn't have to be a high-cost or high-risk operation. Knowing your options, choosing the right partner and platform for your business, and careful planning and execution can help you avoid these penalties. Control's editor in chief Walt Boyes moderates this on-line session with ARC Advisory Group's Research Director Larry O'Brien. Joining them will be Invensys' Graham Bennett, senior DCS migration consultant, and Amanda Smith, legacy system migration program manager. This team of industry experts will share best practices and lessons learned that have helped over 500 plants modernize to safe, reliable and improved operations.11/05/2010
Market Intelligence Report: Process Control Software
Control Global surveyed its audience on process control software and Editor-in-chief Walt Boyes presents the survey results in this video report. Watch this report to learn more about our recent survey.01/26/2010
Market Intelligence Report: Process Analyzers
Executive editor Jim Montague talks about the diverse technologies used in process analyzers. Some technologies leave you asking for more. Watch this video and learn more about the different process analyzer technologies professional use today and see how satisfied they are with these devices.07/27/2010
Market Intelligence Report: Power Supplies & Circuit Protection
Editor-in-Chief Walt Boyes talks about the results of Control's survey on power supplies and circuit protection. Seven questions were presented asking Control's readership what power supplies and circuit protection devices they use to protect themselves. Watch this video report and learn more about the results found.03/22/2010
Market Intelligence Report: Operator Interface/HMI
Control Global surveyed its audience to find out more about how they use operator interfaces and HMIs. Editor in Chief Walt Boyes analyzes the 2010 results and compares these to the results of the same survey taken in 2008. Watch this video report and see if there is a difference in how operator interfaces and HMIs are used today.08/24/2010
Market Intelligence Report: Field Instruments
Editor in Chief Walt Boyes presents the results of Control's latest survey on field instruments. Control presented its readers with five different field instrument questions, and this video reports summarizes the findings. Watch this video report to learn more.11/16/2010
Market Intelligence Report: Calibrators & Calibration Management Software
Editor in chief Walt Boyes reviews the results of ControlGlobal's calibration survey. Control asked its readers to talk about their calibration practices. How and why they calibrate their instrumentation. Watch this video report to find out more about the survey results.05/25/2010


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Milford Lab: Aquaculture Research
Click on a title bar to read about what we do.
The Greenhouse for Research on Algal Mass Production Systems (GRAMPS) was designed and constructed to research culture methods, techniques, and strategies of growing large quantities of microalgal biomass for such uses as in hatcheries to feed shellfish, to feed zooplankton eaten by finfish larvae, and in biofuels and other novel products. From its curved, sun-facing surface, which maximizes light usage, to computer monitoring and control systems, and modular culture apparatus, GRAMPS is a unique research asset.
Original research focused on long-duration, stable culture production (over 6 months at a time), which led to the installation of increasingly sophisticated monitoring and control systems that can help understand how microalgal cultures behave during natural day and night cycles, and how to optimize nutrient usage while maximizing production.
Ongoing research furthers the ability to grow algae in the most reliable, productive, economical, and environmentally-friendly way possible.
For more information, contact Barry Smith.
Developing sustainable methods for rearing shellfish to meet the growing national demand for nutritious, protein rich seafood is one of the goals of the Milford Laboratory. These methods include using technological advances to improve shellfish hatchery economics, while decreasing environmental impacts. Ongoing research is examining the feasibility of using a computer controlled feeding system to rear larvae at high densities in semi-static systems to maximize growth using minimal water. Trials are also underway in which specific nutritional supplements are added to a traditional hatchery feed in the hopes that it will enhance growth and alleviate a response to common stressors (i.e. high temperature or disturbance from handling). We are also developing biochemical assays to measure stress in these animals in order to better quantify the effectiveness of these rearing conditions and dietary supplements. We hope the output of these research projects will be utilized to enhance growth and survival in a commercial hatchery setting.
For more information, contact Lisa Milke.
Hemocytes, essentially blood cells, in bivalves such as oysters, clams, scallops, and mussels, are responsible for various physiological functions including immune defense, nutrition, and waste disposal. By understanding the functions and responses of these cells to environmental conditions, we are able to gain insight into the ability of hemocytes to maintain health when exposed to environmental stresses. We are able to achieve this understanding with the use of physiological probes, coupled with microscopy and flow cytometric applications in both laboratory and field settings. Eastern oysters, northern quahogs, bay scallops, blue mussels, and soft-shell clams, all species of economic or ecological importance in coastal habitats, are being studied. Current projects include: 1) a multi-species study aimed at understanding variations in hemocyte immune competence in response to seasonal cycles, and 2) measuring the effects of ocean acidification on hemocyte physiology. Ultimately, an improved understanding of the effects of changing environmental conditions on the health of farmed and wild-harvest shellfish will aid in local and national decision making.
For more information, contact April Croxton.
Hatchery production of bivalve shellfish seed for commercial grow-out or restoration can be constrained by bacteriosis in tank-cultured larval stages. Environmentally-friendly methods for controlling microbial pathogenesis with probiotic bacteria are becoming increasingly preferred over repeated use of antibiotics, which can select for resistant pathogens in the environment. Research at the Milford Laboratory has identified a Vibrio sp. bacterium (OY15), isolated from oysters, that significantly improves survival of larval oysters (Crassostrea virginica) challenged with a Vibrio sp. shellfish-larval pathogen (B183). Possible mechanisms of OY15's probiotic effect appear to be stimulation of immune function. Studies to confirm that probiotic bacteria generally are effective because of immune-stimulation have been completed using gene-expression analysis to demonstrate regulation of certain immune genes in larvae following treatment with OY15. Based upon these results, we will develop a functionally-based screening protocol for testing of probiotic candidates employing these in vitro immune-function assays using hemocytes from adult bivalves. Molluscan shellfish hatcheries across the U.S. will benefit from eventual availability of probiotic bacteria as a component of "functional feeds," to increase seed production, and will contribute directly to the objectives of the NOAA Shellfish Initiative.
For more information, contact Diane Kapareiko.
A major focus of the Genetics research program is to investigate the application of genetics and breeding technology for improving growth and survival of economically and ecologically valuable shellfish, which have declined, such as bay scallops. Results could contribute to increased commercial production, recreational harvesting, and reduced imports. Three major approaches are being explored for culture, enhancement and restoration:breeding, population or molecular genetics, and field evaluations. Responses to selective breeding, inbreeding and hybridization are being determined by developing lines for increased growth and survival, with positive results previously with oysters and currently with scallops. In addition, genetic diversity of various stocks and populations is being ascertained with molecular technology to support or complement breeding and broodstock management. Molecular (e.g., DNA) analyses are investigated for genotypic markers and expression in stock identification, with innovative biotechnology methods applicable to other shellfish species and different marine organisms from bacteria to fish. Habitat and environmental suitability and field performance evaluations also are being conducted with phenotypic markers such as striped shells credited to us. Observations are made on differences in growth and survival of shellfish under various conditions, comprising laboratory and field components. There are collaboration, outreach, resource and technology transfer activities.
For more information, contact Sheila Stiles.
We are developing practical aquaculture methods for the black sea bass, Centropristis striata, in recirculating aquaculture systems (RAS). This involves spawning fish both in and out-of-season using photo-thermal manipulation, determining the best conditions for growing embryos, larvae, and juveniles, and evaluating growth and development of larvae and juveniles fed natural and artificial feeds. Black sea bass cultured in our RAS attained weights in less than 2 years that take wild fish to achieve in 3 years, or more. These methods will be helpful in the development of commercial hatcheries for a growing US aquaculture industry. The fish grown here may also be used in feasibility studies for enhancement, or restoration of natural stocks.
Research is also focused on scup Stenotomus chrysops, another potential aquaculture species. Studies have been conducted on the growth of juveniles fed commercial diets. Juvenile scup exhibited high specific growth rates between 5.6-6.6% day and had very high survival rates under culture conditions. Scup are a very hardy species, tolerating handling, and acclimating quickly to tank conditions in the laboratory. Results from our research indicate the high potential value of this species for commercial aquaculture. Future research efforts will include investigating temperature, lighting, reproductive physiology, alternative feeds, and nutrition.
For more information, contact Dean Perry.
The use of nucleic acid indices as indicators of recent growth and nutritional condition in juvenile fish is based on the premise that white muscle tissue RNA concentration corresponds to changes in protein synthesis rate and somatic growth while DNA concentration or cell number, remains relatively constant. RNA:DNA ratio and RNA concentration respond quickly to changes in feeding rate or food availability and offer an alternative to somatic growth measurements. In the laboratory, nucleic acid indices can be used to assess condition of fish fed different diet formulations and ration amounts, and can be used to evaluate rearing protocols. Nucleic acid measurements of field collected fish can help determine habitat suitability for release of fish for enhancement and can be used to estimate recent growth of young fish. Validating the nucleic acid growth relation for particular species, body sizes and life stages of interest allow indices to be applied in an aquaculture setting. Studies have been conducted at Milford Laboratory evaluating the nucleic acid growth relation in a variety of fish species including winter flounder, tautog, scup and cunner.
For more information, contact Renee Mercaldo-Allen.
This project is designed to improve the decision-making process for marine aquaculture in multi-use areas by merging two types of tools: modeling and mapping. Specifically, we are integrating the Farm Aquaculture Resource Management (FARM) model into the existing Shellfisheries Mapping Atlas. The Atlas is an interactive, online GIS-based tool for marine aquaculture that provides maps on general site characteristics (e.g. bathymetry), assesses potential use conflicts (e.g. commercial fishing) and environmental interactions (e.g. presence of submerged aquatic vegetation). The FARM model combines physical and biogeochemical models, shellfish growth models and an eutrophication screening model. It evaluates the success of aquaculture (i.e. growth of shellfish), the impact of a farm on water quality, provides economic analysis of potential production, and assesses potential credits for carbon and nitrogen trading. The FARM model is being used to evaluate the suitability of three geographically distinct sites within Connecticut to support aquaculture, by estimating the time for shellfish to grow to market size from hatchery spat. This project has benefited from leveraging ongoing local water quality monitoring programs in Stonington and Westport, CT to fill data needs for the model. Results will be integrated as a map layer into The Atlas, resulting in an improved capability for resource managers, farmers, individuals and organizations involved in stock enhancement or restoration projects to successfully plan aquaculture or restoration activities within this multi-use estuary.
For more information, contact Julie Rose.
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On Mon, 2003-03-24 at 22:50, Hiroshi Inoue wrote: > Does the SQL standard allow INSENSITIVE updatable cursors ? Hmmm... apparently not: (Subsection 14.1, Syntax Rules of DECLARE CURSOR) 11) If an <updatability clause> of FOR UPDATE with or without a <column name list> is specified, then INSENSITIVE shall not be specified and QE shall be updateable. I'm not really sure I see the point of this restriction, though... Cheers, Neil
Next: From: Alvaro Herrera Date: 2003-03-25 04:37:35 Subject: Nested transactions Previous: From: Hiroshi Inoue Date: 2003-03-25 03:50:20 Subject: Re: updateable cursors & visibility


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Srinagar: Jammu and Kashmir Chief Minister Mehbooba Mufti on Tuesday asked officials not to use her pictures at government functions without her prior permission.
"You should not use my pictures especially without my permission. Please do not do it. I am telling everyone that you should not use my pictures outside hospitals or any other places," Mehbooba said.
She was addressing a gathering after inaugurating a book-cum-coffee shop at Nehru Park in the middle of the famous Dal Lake in Srinagar where her pictures were put up by the Tourism and other departments and organisations. She especially asked the state Tourism Department to do away with the practice.
"The tourism department especially should not do it and not without my permission. They should not use my pictures, I do not want my picture anywhere. Please note this," she said.
The Chief Minister also holds Tourism portfolio.


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Latest Weather Blog
Content Tagged As 2une_in
Tagged News
WBRZ's 2une-In recognizes graduating class of 2017
May 17, 2017 9:46 AMBATON ROUGE – Thousands of graduates across the Baton Rouge area will walk across the stage and receive diplomas this month. The 2une-In team wanted to recognize the class of 2017 graduates for their outstanding achievements. All this week, 2une-In has shared photos from viewers of the graduating... more »
2une In 2 the weekend: local events guide Play Video
May 11, 2017 4:33 PMBATON ROUGE - Looking for something fun to do this weekend? Your 2une In crew has you covered. CRAWFISH MAMBO: COOK-OFF AND MUSIC FESTIVAL New Orleans Saturday – 11 a.m. to 6 p.m. $20 IN ADVANCE, $30 DAY OF, KIDS FREE All-you-can-eat crawfish on University of New... more »
WBRZ wins Best Morning Show, Best Sports Show at LAB Prestige awards
March 21, 2017 4:28 PMBATON ROUGE – The Louisiana Association of Broadcasters awarded WBRZ two top awards on Tuesday. The LAB's 2017 Prestige Awards were awarded Tuesday afternoon at L'Auberge Casino Hotel in Baton Rouge. The LAB recognized WBRZ's 2une In as the 2017 Best Morning Show in Louisiana. The award recognizes... more »
BR Area Association of Black Journalists receives national award
August 8, 2016 7:17 PMBATON ROUGE – The Baton Rouge Area Association of Black Journalists (BRAABJ) was awarded the National Association of Black Journalists' (NABJ) Professional Chapter award. The award was presented at the NABJ/NAHJ Convention in Washington, D.C. last week. WBRZ 2une In news producer, Cheryl Stroy, is the current president of... more »
Kylie's enjoying time with her new baby; Meet Margaret, our fill-in co-anchor
July 25, 2016 10:09 AMBATON ROUGE - A new face joined the morning team of WBRZ's '2une-In' show Monday. Margaret Dubuisson, a TV news veteran, will co-anchor the two-hour morning show with John Pastorek while regular host Kylie Dixon enjoys time with her new baby. Dixon and her husband, Brian, welcomed Addison Rae... more »
Chef of the Month: SHUCKS! Crab cakes Play Video
April 20, 2016 9:21 AMBATON ROUGE - SHUCKS! is back on 2une In with a delicious crab cake recipe this morning. Chef Joey Faciane showed the 2une In crew how to make crab cakes. SHUCKS! Crab cakes 2# Lump (White) crabmeat 1# Claw (Brown) crabmeat 1 cup diced yellow onion 1/2... more »
Chef of the Month: SHUCKS! Redfish on the Half Shell Play Video
April 13, 2016 10:08 AMBATON ROUGE- Our April chef of the month, SHUCKS!, will be cooking up delicious meals all month long in the 2une In kitchen. Chef Joey Faciane was back on Wednesday cooking some delicious redfish that's perfect for any occasion, whether it be a family dinner or a first date.... more »
Gov. John Bel Edwards on his time in office Play Video
March 28, 2016 9:20 AMBATON ROUGE- In the first two months since his inaguration, La. Gov. John Bel Edwards has been busy tackling the state budget, record-breaking weather and his gubernatorial duties. Edwards joined 2une In on Monday morning to talk with Kylie Dixon and John Pastorek about his time at the Governor's Mansion.... more »
March 28, 2015 Morning News Pop Play Video
March 28, 2016 7:24 AMHere are today's top stories: Fire breaks out at McDonald's on Florida Blvd. near N. Foster State officials clear Donaldsonville water for consumption Disaster food stamps available in Ascension Parish this week A quiet start to the week Updates all day, every day: FACEBOOK... more »
Fire breaks out at McDonald's on Florida Blvd. near N. Foster Play Video
March 28, 2016 5:29 AMBATON ROUGE- Firefighters are on the scene of a fire that broke out at McDonalds in the 5000 block of Florida Blvd. across from Melrose Blvd. Emergency crews responded to the call just after 4 a.m. Monday morning. When firefighters arrived on scene they found the building fully engulfed... more »
March 18, 2016 Morning News Pop Play Video
March 18, 2016 7:24 AMHere are today's top stories: Who can apply? FEMA Disaster Assistance FAQs I-10 closure near Texas-Louisiana border causing problems for drivers Bicyclist dead after being struck by 18-wheeler Wet wrap to the week, still watching rivers Updates all day, every day: FACEBOOK | TWITTER more »
Devon Gales' road to recovery Play Video
March 9, 2016 9:13 AMBATON ROUGE - Since suffering a serious spinal injury back in September, Southern University's Devon Gales has inspired people all over the world with his courage and positive attitude. He arrived back in Baton Rouge last weekend after spending the last six months at a rehab facility in Atlanta. Gales... more »
Cool Schools: Denham Springs Elementary Super Tuesday Play Video
March 8, 2016 9:00 AMBATON ROUGE- Our Cool School this week is Denham Springs Elementary where a group of students got to spend Super Tuesday learning about the 2016 presidential race. The fun lesson was part of a nationwide vote from students around the country. A group of 12 fourth graders at the school... more »
Chef of the Month: Stab's Pecan Pie Moonshine dessert topping Play Video
January 27, 2016 11:19 AMBATON ROUGE- This morning Stab's Steak and Seafood stopped by the 2une In kitchen to prepare another dish as our chef of the month. This week they brought something a little different...a dessert! Below you can find the recipe for Stab's Pecan pie moonshine dessert topping with candied pecans... more »
Chef of the Month: Stab's Prime Filet topped with butter and grilled shrimp Play Video
January 13, 2016 9:55 AMBATON ROUGE- January's chef of the month doesn't mess around when it comes to grilling up the perfect filet. Whether you're looking for a place to spend a fancy night out with that special someone or just a nice restaurant where you can grab a steak, Stab's has a little... more »
Chef of the Month: Bayou Bistro's Grand Isle Seafood Cakes Play Video
December 30, 2015 10:47 AMBATON ROUGE- Bayou Bistro's Chef Chucky Lejeune was back in the 2une In kitchen on Wednesday for his last segment as our December chef of the month. Chef Chucky brought along Bayou Bistro's catering manager Judy Wallis to talk about some of the different options the restaurant offers. For... more »
Holly Clegg's Holiday Countdown: December 24, 2015 Play Video
December 24, 2015 9:19 AMBATON ROUGE- Christmas is less than 24 hours away and everyone is scrounging for the perfect dish idea for their family gatherings. Well have no fear, Holly Clegg was back on 2une In Thursday showing JP a few dishes that are easy to make and will guarantee that you don't... more »
Holly Clegg's Holiday Countdown: December 17, 2015 Play Video
December 17, 2015 11:48 AMBATON ROUGE- This week on 2une In, John Pastorek introduced another segment of the holiday countdown with Holly Clegg . The two holiday helpers were back in the kitchen preparing a mouth-watering dessert that's guaranteed to have your Christmas guests begging for more. Check out the video to find out... more »
December 17, 2015 Morning News Pop Play Video
December 17, 2015 8:06 AMHere are today's top stories: New Orleans considers removing Confederate monuments Governor-elect Edwards pieces together more of his cabinet Star Wars fans warned to leave some costume pieces at home May the chill be with us Updates all day, every day: FACEBOOK | TWITTER more »
Chef of the Month: Louisiana Bayou Bistro's Coconut Shrimp Play Video
December 16, 2015 10:29 AMBATON ROUGE- Louisiana Bayou Bistro was in the 2une In kitchen this morning to finish out December as our chef of the month. Whether you're looking for a place to spend a nice dinner with your family or you're looking for a great caterer, Bayou Bistro has something everyone can... more »
December 8, 2015 Morning News Pop
December 8, 2015 8:12 AMHere are today's top stories: Multiple 18-wheelers involved in fiery wreck; I-10 shutdown in both directions between LA 77 and I-10/110 split EBRSO warns of phony warrant scam Heisman hopes tackled, Fournette not a finalist Next several days: morning fog, afternoon sun, gradual warming Updates... more »
Holly Clegg's Holiday Countdown (December 3, 2015) Play Video
December 3, 2015 9:40 AMBATON ROUGE- Louisiana's cookbook queen Holly Clegg is joining 2une In for the entire month of December to share some great holiday recipes, cooking tips and gift ideas. Check out the video to find out more about this week's holiday recipes and be sure to watch 2une In next week... more »
November 24, 2015 Morning News Pop Play Video
November 24, 2015 8:11 AMHere are today's top stories: Travel alert issued for Americans Miles addresses firing rumors at press conference Tom Cruise filming in downtown Baton Rouge Out of the chill Updates all day, every day: FACEBOOK | TWITTER more »
Chef of the Month: Ruffino's Sous Vide Turkey
November 18, 2015 9:50 AMBATON ROUGE- Thanksgiving is right around the corner and Chef Jeremy Langlois from Ruffino's was back in the 2une In kitchen on Wednesday, whipping up the perfect dish for holidays. Sous Vide Turkey puts a unique spin on the regular turkey dish. Check out the recipe below and don't forget... more »
Chef of the Month: Newk's Eatery's Pasta Salad Play Video
October 28, 2015 9:21 AMBATON ROUGE- Newk's Eatery stopped by 2une In on Wednesday for their final chef of the month segment...and they did not disappoint. Chef Elizabeth Schwandt whipped up a delicious pasta salad that is guaranteed to be a hit at any family picnic. Check out the recipe below and be sure... more »
Cool Schools: Westside Junior High Band Play Video
October 27, 2015 10:39 AMBATON ROUGE- The Westside Junior High Band is quickly becoming one of the best school bands in the area. The band's director, David Will, has been teaching music at the school for four years. His lessons teach the students to love the music they play. "The biggest thing is trying... more »
Chef of the Month: Newk's Eatery BBQ Chicken Pizza Play Video
October 14, 2015 9:10 AMBATON ROUGE- Our chef of the month from Newk's Eatery was back in the 2une In kitchen on Wednesday whipping up an italian classic. The BBQ chicken pizza is a versatile meal that can be made for a fancy date night or just because you're tired of eating frozen TV... more »
Chef of the Month: Newk's Eatery Tippah County Caviar Play Video
October 7, 2015 9:22 AMBATON ROUGE- A new month means a new chef of the month! Newk's Eatery was in the 2une In kitchen on Wednesday, starting October off with a bang by whipping up their delicious Tippah County Caviar. Check out the recipe below and be sure to 2une In next week to... more »
Cool Schools: Baton Rouge FLAIM Fitness Friendly Play Video
October 6, 2015 11:20 AMBATON ROUGE- Getting the blood flowing is extremely important and one teacher at Baton Rouge Foreign Language Academic Immersion Magnet thinks it's the best way to get the brain moving. The students kick off their morning fitness program with a walking routine. "It's to get our blood pumping," said 4th... more »
BRPD arrest suspect in N. 23rd street shooting
October 2, 2015 8:18 AMBATON ROUGE- Police say they've arrested the man wanted in connection with a deadly shooting in Baton Rouge. Michael Collins, 39, was booked early Friday morning for second degree murder, illegal use of a dangerous weapon and possession of a firearm by a felon, according the East Baton Rouge Sheriff's... more »
Hollydays 2015: Shopping for a Cause Play Video
September 30, 2015 11:14 AMBATON ROUGE- It may not even be October yet, but some people are already spreading the Christmas cheer. The Junior League of Baton Rouge is holding it's annual Hollydays event to raise money for the organization's mission-based initiatives. Over the past several years Hollydays has become Louisiana's largest fundraiser, collecting... more »
Cool Schools: Kenilworth Science and Technology's Que'asia Stafford Play Video
September 30, 2015 9:55 AMBATON ROUGE- Que'asia Stafford was very young when Hurricane Katrina slammed into the gulf coast. Now, ten years later, she's using the experience as motivation for the upcoming International Science Fair in Brazil. "It's kind of a project to help the coast because every day it's wasting away and one... more »
Chef of the Month: Chef Don Bergeron Enterprises' Tropical Shrimp Salsa Play Video
September 23, 2015 9:45 AMBATON ROUGE- Fall has officially arrived and Chef Don Bergeron was back in the 2une In kitchen Wednesday morning with a dish that's perfect for the cooler temperatures. Chef Bergeron showed us how to cook some Tropical Shrimp Salsa, a tasty appetizer that is perfect for any tailgate. If you're... more »
Alzheimer's Services of the Capital Area: Walk/Run to Remember Play Video
September 23, 2015 8:19 AMBATON ROUGE- Everyone is encouraged to come out and remember those who have passed away from Alzheimer's and the people who are still struggling with the disease on a daily basis. Alzheimer's Services of the Capital Area is hosting a Walk/Run to Remember to raise money for the education and... more »
Chef of the Month: Chef Don Bergeron Enterprises' Lump Crab Grilled Cheese Sandwiches Play Video
September 18, 2015 3:21 AMBATON ROUGE- Chef Don Bergeron was back in the 2une In kitchen this week putting a tasty spin on an American classic. Lump crab grilled cheese sandwhiches go great with a warm bowl of gumbo. Watch the video and check out the recipe below to see how you can... more »
Mckinley Senior High Homecoming Play Video
September 17, 2015 10:49 AMBATON ROUGE- Mckinley Senior High is the oldest high school established for African-Americans in Louisiana. Former faculty, staff and students are getting ready to travel back to the school to celebrate its homecoming celebration. This year the school will be kicking off homecoming week with a parade prior to the... more »
Cool Schools: Southeast Middle Magnet Digital Arts and Technology Academy Play Video
September 15, 2015 10:12 AMBATON ROUGE- Southeast Middle is teaching students how to get comfortable on both sides of the camera. The school just implemented the Southeast Middle Magnet Digital Arts and Technology Academy, a magnet program that enrolls about 20% of the school's students. Students that are enrolled in the program are able... more »
ShoppersChoice and Friends of the Animals: Bark n' BBQ Fundraiser/Adoption Event Play Video
September 15, 2015 9:32 AMBATON ROUGE- Friends of the Animals and ShoppersChoice are teaming up to to put on Bark n' BBQ, a fundraising/adoption event. All proceeds from the event will go to Friends of the Animals. There will be a bunch of animals on hand at the event, ready for adoption. The event... more »
Breakfast with 2une In: St. Jude Walk Play Video
September 10, 2015 11:17 AMBATON ROUGE- On Saturday, September 26th thousands of people will take over Highland Road Park in Baton Rouge to join the battle against childhood cancer. The St. Jude Walk/Run was started in 2008. Several cities throughout the nation participate in the event every year to raise money for cancer research.... more »
John Schneider Studios Play Video
September 9, 2015 11:09 AMBATON ROUGE- John Schneider Studios has made a home in Livingston Parish, but it's definitely not your standard movie studio with green screens and bright lights. News 2's Kylie Dixon took got the chance to take a tour of the property with Bo Duke himself, and got to see... more »
Pennington Biomedical: Caregiving for an Individual with Dementia Play Video
September 9, 2015 8:53 AMBATON ROUGE- Alzheimer's is a disease that can't be prevented, cured or slowed down. But, while scientists continue to learn more about the heart-breaking illness, there are things we can do to make its victims as comfortable as possible. Dr. Jeff Keller from Pennington Biomedical's Institute for Dementia Research and... more »
Chef of the Month: Chef Don Bergeron Enterprises' Meat Pies Play Video
September 9, 2015 8:15 AMBATON ROUGE- Chef Don Bergeron of Chef Don Bergeron Enterprises/Mid City Market was back in the 2une In kitchen on Wednesday cooking up another tasty tailgate treat that's perfect for any Saturday outside Death Valley. This week he showed us how to make his famous Meat Pies. Check out the... more »
Heritage Ranch Christian Children's Home Gala Play Video
September 3, 2015 8:51 AMBATON ROUGE- Heritage Ranch is founding a Christian Children's home to serve boys across the Greater Baton Rouge area. The home will serve boys between the ages of 13 and 17 who are in the middle of family crises that they need respite from. The new facility will provide... more »
Oldies but Goodies Festival 2015 Play Video
September 2, 2015 11:39 AMBATON ROUGE- The Oldies but Goodies Festival is coming back to Port Allen. The event will have rockin' music, tricked out cars and of course some of the best barbeque in Louisiana. Cooks from all over the south will be at the festival competing for top barbeque honors. Teams will... more »
Chef of the Month: Chef Don Bergeron Enterprises' Tailgate Shrimp Pasta Salad Play Video
September 2, 2015 10:50 AMBATON ROUGE- It's September which means we have a new Chef of the Month on 2une In. Chef Don Bergeron of Chef Don Bergeron Enterprises/ Mid City Market stopped by the studio on Wednesday to kick off the start of football season with some of his delicious Tailgate Shrimp Pasta... more »
2une In Cool Schools: Walker High Credit Union Play Video
September 1, 2015 10:54 AMBATON ROUGE- Walker High School in Livingston Parish is giving students the opportunity to learn about banking and personal finance through the school's student-run credit union. It looks and sounds exactly like a regular bank. "Everything is live here, it's just like you're walking into your own branch," says Jaquie... more »
Breakfast with 2une In: Capital Chef's Showcase Play Video
August 28, 2015 10:40 AMBATON ROUGE- The Capital Chef's Showcase has delicious food for a great cause. The showcase is Cancer Services' signature fundraising event and will feature some of the finest restaurants in Baton Rouge. The Capital Chef's Showcase has been going on for more than 30 years in the Baton Rouge area.... more »
Breakfast with 2une In: St. Francisville's Polos and Pearls Play Video
August 21, 2015 11:40 AMBATON ROUGE- The town that's two miles long and two yards wide, better known as St. Francisville, is the oldest town in the Florida Parishes. This morning News 2's Kylie Dixon was at the historical museum in St. Francisville to learn more about the town's Polos and Pearls... more »
Acadian Ambulance membership program Play Video
August 19, 2015 11:06 AMBATON ROUGE- The Acadian Ambulance Service has been an industry leader for more than 40 years. Now, they're looking to recruit people for their membership service. The membership program supports the group's community service projects, like standby service for area high school football games, fairs and festivals. ... more »
2015 Black Lives Matter Summit Play Video
August 18, 2015 11:00 AMBATON ROUGE- The Baton Rouge Delta Alumnae Chapter and other participating groups are hosting a Black Lives Matter Summit later this month. The summit will address and discuss issues such as high incarceration rates, black-on-black crime statistics, problematic relationships with law enforcement and other problems facing the black... more »
Baton Rouge Food Tour Play Video
August 18, 2015 10:30 AMBATON ROUGE- The Baton Rouge Food Tour is a perfect way to explore restaurants and other attractions in the area. It gives groups the perfect taste of southern Louisiana cuisine and culture. This morning the tour's founder, Kim Harper stopped by 2une In to tell us more about... more »
Movie Tavern opening its Baton Rouge location Play Video
August 18, 2015 8:51 AMBATON ROUGE- Movie Tavern gives a whole new meaning to "dinner and a movie." The theater opens a new Baton Rouge location on Tuesday. Movie Tavern Citiplace will offer customers a full-service movie experience. The company specializes in creating the perfect in-theater dining experience, including servers delivering cocktails,... more »
Breakfast with 2une In: LPCF Helping Heal Little Hearts Fundraiser Play Video
August 14, 2015 9:55 AMBATON ROUGE- Survival rates for babies with critical congenital heart defects are improving in the U.S. Now, more than 80% of infants survive to year one. Groups like the Louisiana Pediatric Cardiovascular Foundation are working to make that number even higher. This morning, 2une In's Rebecca Buchanan was... more »
The Ringling Bros. and Barnum & Bailey present: Built To Amaze Play Video
August 13, 2015 10:52 AMBATON ROUGE- The circus is coming to town! The Ringling Bros. & Barnum and Bailey present: Built To Amaze is coming to Baton Rouge this weekend. This morning, some members of The Greatest Show On Earth stopped by 2une In to give News 2's John Pastorek and Kylie... more »
Children and yoga Play Video
August 12, 2015 8:41 AMBATON ROUGE- Some students are looking to yoga to help them in the classroom. Stress naturally occurs in everyone's life. Studies show that it's important for children to limit their stress, and keep it from becoming toxic. One way to do this is by teaching them how to... more »
Habitat For Humanity: Pink Tool Belt Bash
August 11, 2015 8:43 AMBATON ROUGE- Habitat For Humanity's 10 th annual Pink Tool Belt Bash is coming back to Baton Rouge. "The Pink Tool Belt Bash is all about women helping other women rise above poverty housing to a more stable environment for themselves and their families," said Habitat For Humanity... more »
First day of classes for some students Play Video
August 6, 2015 9:58 AMBATON ROUGE- Some kids in Baton Rouge are heading back to class today. School officially starts on Thursday for students in East Baton Rouge, East Feliciana and Tangipahoa Parish. Last month, parents in Tangipahoa Parish asked the school board to postpone the first day of classes because of... more »
State sales tax holiday Friday, Saturday Play Video
August 5, 2015 8:57 AMBATON ROUGE- Louisiana's annual sales tax holiday is Friday and Saturday, just in time for families preparing to send their children back to school. The holiday provides an exemption from state sales tax on the first $2,500 of the purchase price of most individual items of tangible personal property for... more »
Medicare turns 50 Play Video
July 28, 2015 10:39 AMBATON ROUGE- At the end of the week America's first nationalized healthcare, Medicare, will turn 50 years old. Medicare is a federal program that provides health insurance coverage for more than 50 million Americans. Before Medicare, senior citizens were plagued by poverty, shorter life spans and very few... more »
Bike sharing in Baton Rouge Play Video
July 28, 2015 10:12 AMBATON ROUGE- Hundreds of cities across the country have started using "Bike Share" to get around. On Tuesday, the Baton Rouge Environmental Protection Agency is advising city groups on how the system could work in Baton Rouge. The program offers a variety of benefits, such as: less emissions, ease... more »
Ret. Lt. General Russel Honore on gun violence Play Video
July 28, 2015 9:03 AMBATON ROUGE- The recent tragedy in Lafayette has added some fire to the national gun debate. This morning, retired Lt. General Russel Honore joined News 2's John Pastorek about the gun situation in America. As new details emerge about Lafayette gunman John Houser, more and more people are wondering... more »
Chef of the Month: Capital City Grill's Mahi Corn Maque Choux Play Video
July 22, 2015 9:23 AMBATON ROUGE- Capital City Grill's Y'zell Williamson was back in the 2une In kitchen on Wednesday. On this week's Chef of the Month segment Williamson cooked up some Mahi Corn Maque Choux. It's one of the most popular items on the restaurant's menu. Check out the video for some... more »
Kids in the Kitchen: Baked Zucchini Sticks Play Video
July 20, 2015 10:13 AMBATON ROUGE- Just a few more weeks until kids have to head back to school. This week's Kids in the Kitchen segment features a healthy snack that would be a great addition in any school lunch. News 2's Kylie Dixon was back in the Pennington Biomedical kitchen baking some tasty... more »
Breakfast with 2une In: Casas for CASA Play Video
July 17, 2015 11:08 AMBATON ROUGE- The Capital Area Court Appointed Special Advocate Association is asking people to help them raise awareness for foster children in Baton Rouge. CASA is a nonprofit organization, dedicated to finding volunteers to help abused and neglected kids. Later this month, the group will be holding its 21st... more »
Chef of the Month: Capital City Grill's Cheeseburgers Play Video
July 15, 2015 10:56 AMBATON ROUGE- Y'zell Williamson was back in the kitchen on Wednesday showing us some of the delicious cheeseburgers that Capital City Grill is offering up this summer. Check out a list of the burgers below and watch the video to find out how you can grill up your own... more »
WBRZ's Stuff the Bus Supply Drive Play Video
July 15, 2015 10:11 AMBATON ROUGE- WBRZ is stuffing the bus! Today we're collecting school supplies for our annual Stuff the Bus campaign. This year we are helping students in both East and West Baton Rouge Parish. We have two locations collecting school supplies: 1. Walmart on College Drive in Baton Rouge (3132... more »
Breakfast with 2une In: Cecil J. Picard Educator Excellence Symposium Play Video
July 10, 2015 10:46 AMBATON ROUGE- The state will be celebrating some of the best educators in the state this weekend in Baton Rouge. Hundreds of principals and teachers will gather to honor the "Superintendent of the Year," "Principal of the Year" and the "Teacher of the Year." The Louisiana Department of Education... more »
Miss USA host Todd Newton Play Video
July 10, 2015 10:15 AMBATON ROUGE- Baton Rouge has shown off their best features to the 51 women competing in the Miss USA Pageant. Now, it's the contestants' turn. Todd Newton, one of the pageant's hosts, stopped by 2une In this morning to tell News 2's Kylie Dixon what to expect on Sunday night.... more »
Dinner Lab and Slow Food Baton Rouge Play Video
July 9, 2015 8:29 AMBATON ROUGE- Dinner Lab is a New Orleans-based company that does pop-up dinners in various cities across the country. They feature up-and-coming chefs with unique ingredients prepared in a unique way. The company keeps the restaurant location a surprise until the night before the dinners to give the events... more »
Chef of the Month: Capital City Grill's Madeira Tenderloin Play Video
July 8, 2015 11:08 AMBATON ROUGE- Chef Y'zell Williamson was back in the 2une In kitchen cooking some Madeira Tenderloin. The beef dish is grilled and topped with a tasty glaze, making it the perfect meal for any dinner party. Check out the video and recipe below and be sure to watch 2une In... more »
Taste of Ascension Play Video
July 7, 2015 8:30 AMASCENSION- The first ever "Taste of Ascension" celebration is coming up in just a few days. The culinary event, hosted by the Ascension Parish Tourism Commission, gives locals and visitors the opportunity to sample delicious meals from restaurants around the parish. Taste of Ascension will highlight some of the... more »
Kids in the Kitchen: Baked Plantain Chips Play Video
July 6, 2015 9:11 AMBATON ROUGE- This morning Kylie Dixon was back in the kitchen at Pennington Biomedical, making a snack that's easy to make and great to take on the go. Check out this week's Kids in the Kitchen segment to learn how to make some tasty cinnamon sugar baked plantain chips. ... more »
Breakfast with 2une In: WBRZ's Fireworks on the Mississippi Play Video
July 3, 2015 11:20 AMBATON ROUGE- For almost five decades WBRZ has lit up the sky for Independence Day with our Fireworks on the Mississippi event. This year the USS Kidd is sponsoring the event. This morning News 2's Rebecca Buchanan was downtown at the Kidd finding the perfect spot to watch the celebration... more »
Chef of the Month: Capital City Grill's Seafood Pasta Play Video
July 1, 2015 8:24 AMBATON ROUGE- It's officially July which means we have a brand new chef of the month on 2une In. This morning Capital City Grill's Y'zell Williamson stopped by the kitchen to show Kylie Dixon and John Pastorek his recipe for seafood pasta. Watch the mouth-watering video for delicious tips from... more »
North Baton Rouge Reunion Play Video
June 30, 2015 8:28 AMBATON ROUGE- North Baton Rouge residents are getting a chance to relive their glory days. The north Baton Rouge reunion is held on the first Thursday after Independence Day ever year. This morning Haskell Douglas stopped by 2une In to tell News 2's John Pastorek more about the nostalgic event.... more »
Kenilworth Independence Day Parade Play Video
June 29, 2015 10:14 AMBATON ROUGE- The 43rd annual Kenilworth Independence Day Parade is coming up this week. This morning, Aaron Keating stopped by 2une In to tell News 2's Kylie Dixon more about the celebration. The parade is a special event for Baton Rouge residents. It's one of Louisiana's largest 4th of... more »
Kids in the Kitchen: No-Mess Sloppy Joes Play Video
June 29, 2015 8:48 AMBATON ROUGE- News 2's Kylie Dixon was back in the Pennington kitchen on Monday filming another segment of Kids in the Kitchen. This week she's giving us a unique spin on the family favorite: Sloppy Joes! Watch the video to see how you can make your own "No-Mess Sloppy... more »
Breakfast with 2une In: Theatre Baton Rouge Play Video
June 26, 2015 9:43 AMBATON ROUGE- Theatre Baton Rouge has something for everyone interested in live performances. It's one of the oldest and largest community theatres in the nation, and offers more than 150 performances, classes, and workshops throughout the year. This morning, News 2's Kylie Dixon met up with some members of... more »
UFC Gym Acadian Play Video
June 25, 2015 10:56 AMBATON ROUGE- Looking for a new exciting way to get in shape? This morning on 2une In, Gabe Miller and Melissa McHugh from UFC Gym Acadian stopped by to talk about their training method that combines mixed martial arts with traditional fitness techniques. "It's not your traditional type of... more »
Kids in the Kitchen: Cauliflower Tater-tots Play Video
June 23, 2015 7:57 AMBATON ROUGE- This week on Kids in the Kitchen News 2's Kylie Dixon put a healthy spin on a fan favorite...tater-tots! Cauliflower Tater-tots are the perfect snack to keep your kids healthy and happy. Check out the video and follow along to make this snack at home. Make sure you... more »
Heat safety Play Video
June 22, 2015 9:08 AMBATON ROUGE- Temperatures are rising quickly which means it's extra important to know your limits when outdoors. Temperatures are expected to be in the 90s all week long, but with the added humidity it's going to feel like they're in the triple digits. This summer EMS has already gotten... more »
Breakfast with 2une In: St. Jude Dream House Giveaway Play Video
June 19, 2015 8:08 AMBATON ROUGE- St. Jude is a leading children's hospital that researches various treatments for childhood cancer and other life-threatening diseases. For years the hospital has lead the way in the battle against childhood illnesses. Now you can join the fight too. By purchasing a $100 ticket to support the... more »
Chef of the Month: Blend's Seared Crab Cakes Play Video
June 18, 2015 11:23 AMBATON ROUGE- Our chef of the month for June is Cody Tregre from Blend. This week he stopped by and showed News 2's John Pastorek and Rebecca Buchanan how to whip up some tasty seared crab cakes. Check out the recipe below and make sure to watch 2une In next... more »


text:
August 20, 2004
Socialist health care regimes in both Canada and Europe limit or fix prices for pharmaceuticals. As a result, U.S. drug manufacturers end up selling their products cheaply in these areas while making up the difference in the domestic market.
Drug manufacturers segment the international market by offering drugs abroad at lower prices. Roger Pilon of the Cato Institute says that if the current ban on importation of drugs into the United States by consumers were lifted, the burden on American consumers might be reduced and wider use of market practices in health care worldwide might be encouraged. But how this would occur is not clear:
- Currently, differences between the prices in the United States and other countries subsidizes the drug consumption of wealthy nations.
- Since 1987, federal legislation has maintained this pricing system by banning drug imports by consumers or resellers.
- The differential pricing regime could be specified in contracts that require buyers not to resale the drugs to the U.S. market, or U.S. manufacturers could limit the amount of drugs sold abroad.
- However, under the 2001 Doha Declaration and the agreement pursuant to it that was reached in August 2003, countries in the World Trade Organization may impose compulsory licensing of a drug -- allowing it to be produced by other manufacturers in violation of the drug developer's patent.
Breakthrough drugs are expensive, Pilon says, because companies must fund expensive research. On average, it takes 12 to 15 years from discovery of a new compound to Food and Drug Administration (FDA) approval.
Patents on drugs last for 20 years, with about 11 of these years spent during the Food and Drug Administration's testing and approval process, thus leaving a 9-year span during which the costs of development must be recouped.
Source: Roger Pilon, "Drug Reimportation: The Free Market Solution," Policy Analysis No. 521, Cato Institute, August 4, 2004.
For text http://www.cato.org/pubs/pas/pa521.pdf
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text:
J&T Feeds open market Saturday
March 7, 2013
J&T Feeds, 6380 10th St. in Greeley, will host its monthly open market Saturday.
The market brings a variety of products and animals from all over the Front Range, opening at 7:30 a.m. and running most of the morning. A typical day at the market has rabbits, puppies, chickens, geese, ducks, weaner pigs, turkeys, pygmy goats, kittens, farm fresh eggs and seasonal favorites like honey, gourds, pumpkins and more. This Saturday there will also be rescue dogs available for adoption from Canine Candor.
There are no fees associated with the market.
For more information, call (970) 378-0240, or visit http://www.jtfeeds.com.