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Earlene Fowler is the award winning author of the Benny Harper mystery series.
Related Links at MysteryNet.com
• MysteryNet.com
• Mystery Guild Book Club
• Mystery Auctions
• Mystery Games
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Mariner's Compass by Earlene Fowler
(Large Print)
Reader Reviews
This is fine storytelling, December 31, 2002
from Clinton, TN USA
While quilting is not as integral to the story as the Elm Creeks series, the storytelling is superb. Fast-paced, witty and with enough chutzpah and machismo to keep Benni & Gabe from getting staid; and keep me grinning. Tying the title quilt block to the plot of the book is clever and entertaining. I found this book darker than the other Benni Harper mysteries as Benni confronts suspicions of her parentage thanks to her previously unknown uncle, the late Jacob Chandler. She has to deal with a wealth of suspicious characters as she tries to survive the terms of Jacob's will. Benni and Gabe seem to be growing together as a couple and their wildly differing viewpoints are finally rubbing off on each other. Dove, as usual, is a stitch; leading the "San Celina Seven" to rescue the Historical Society museum from the money-grubbing, development minded mayor. Cousin Emory and temporary neighbor Rich Trujillo add a healthy dollop of Southern and Mexican spice to the plot. Eccentric potter Azanna Nybak, best friend Eliva, and even Scout the dog add body to this story. A fun read that left me wanting more.
Earlene Fowler Mystery Books: Featuring the award-winning Benny Harper


text: Founded in 1661 by Pierre de Rauzan, Château Rauzan-Ségla, situated in the heart of the Margaux appellation, tends with the upmost care and respect to its vines. With its unique experience in luxury goods, CHANEL, who acquired the property in 1994, endeavours to exalt the unique and precious qualities of this great vineyard. The incomparable rich bouquet, silky intense tannins and elegant taste make this Grand Cru Classé an exceptional wine. On its 350th Anniversary and to celebrate the exceptional quality of last year's wine Château Rauzan-Ségla is proud to announce a very special collaboration with Karl Lagerfeld: he has designed a unique coloured version of the Château Rauzan-Ségla label for the 2009 vintage.

subset: commoncrawl


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Acqua di Parma 'Colonia Leather' Eau de Parfum
Colonia Leather is an exquisite new fragrance creation that stands out for its rare elegance and precious nature. It pairs the sparkling citrus notes of the iconic Colonia fragrance with sensual leather, Cedar Atlas and Paraguayan guaiac woods. Notes: - Top: Italian lemon from Sicily, orange oil, raspberry. - Middle: ... Learn More


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text:
This is my first instalation related to zimbra server open source.
the zimbra server I installed in one CentOS 5.8 x86_64.
I configured the MX DNS with the IP private 192.168.100.7, and the server is working as expected in the local network, but outside the local network the users do not have access.
what can I to do in my server to access from anywhere?. Please you support.
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my DNS server have the following configuration
ns dn1.mydomain.co.cr
mx 10 zmail.mydomain.co.cr
in A dn1 (public IP)
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text:
Your Ultimate Slim-Down Day
You only need 24 hours to turn into a super fat-burner.
by Shaun Chavis
Here's the scoop: We've got a menu of meals that taste great, fill you up, and boost your metabolism, too. The secret? Resistant Starch, the cornerstone of The CarbLovers Diet and our new book out this month, The CarbLovers Diet Pocket Guide. Try these recipesor our on-the-go optionsfor a 1,200-calorie day that won't leave you feeling deprived. And if you eat like this every day (visit our Carb Lovers site for more get-slim meals), in just a week you could drop up to six pounds.
Get the latest health, fitness, anti-aging, and nutrition news, plus special offers, insights and updates from Health.com!


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Wildlife: We are beginning to wonder if that immature Bald Eagle is a relative of the two mature eagles who are still feeding at our lake. He or she comes around a couple of times a week.
Weather: No clouds in the cold dry sky today.
Charity Alert: The Hunger Site, and five others -- your clicks can help thousands!
In the Community: Teleconferencing madness today! From Lakeland College in Sheboygan, Wisconsin to Libby, Montana with our little community college as the hub.
Media Watch: I'm reading The DaVinci Code by Dan Brown. It's only a second-rate mystery novel, but it is SO POPULAR! One of it's riffs is name-dropping, and linking famous individuals with "secret societies" -- Leonardo DaVinci, Issac Newton, yeah yeah, they're obvious -- what's this? Jean Cocteau!? Pretty good, at least he has taste, but here's the kicker -- Walt Disney made the list too. Brown's hapless protagonist even wears a Mickey Mouse watch!
Thursday, February 17, 2005
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The Kaplan Test Prep are providing FREE GMAT and GRE Strategy Sessions for
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Location: USF School of Management, Downtown Campus, located at 101 Howard St, Ste. 500 San Francisco, CA 94105
Seats are limited, so we suggest you register ASAP.


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May 24, 2016
Tallahassee, FL -- May 23, 2012 --
The Department of Children and Families wants to make sure they can get you food assistance following a disaster. The mock drill held May 23rd comes just about one week before hurricane season starts on June 1st.
"This is part of our annual disaster preparedness exercises that we do to make sure we are poised and ready in the event of a hurricane here in Florida or any other type of a disaster that may happen," said DCF Assistant Deputy Secretary Suzanne Vitale.
Hurricane Wilma in 2005 marked the last time DCF needed to implement these measures.
"Back then it was very paper intensive process, and we had long lines, and there were delays in getting people benefits," said Vitale.
Even with the delays, the state of Florida distributed $270 million in emergency aid to more than two million people after hurricane Wilma. They hope the new technology will benefit those needing relief even more.
"Citizens of the state of Florida who might qualify for assistance can actually go in and fill out online all those things they'd put on a piece of paper at the site. We'd validate their ID through their driver's license and they can walk off card in hand," expalined Emergency Coordinating Officer Matt Howard.
Click Here to access the online Public Inspection File
Viewers with disabilities can get assistance accessing this station's FCC Public Inspection File by contacting the station with the information listed below. Questions or concerns relating to the accessibility of the FCC's online public file system should be directed to the FCC at 888-225-5322, 888-835-5322 (TTY), or firstname.lastname@example.com.


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A reader judges this Whiskey Bread Pudding a standout.
Dear SOS: While on a recent visit to Silverton, Colo., my husband and I had lunch at Handlebars Food & Saloon. For dessert we ordered the bread pudding with whiskey sauce. It was by far the best bread pudding we have ever had. Although our lunch entrees were great, we almost wished we'd started with the dessert! It truly was the best, but unfortunately every recipe I've ever tried has not come even close to tasting as great as Handlebars' version. Would it be possible for you to obtain the secret?
— Sam, Simi Valley, Calif.
Dear Sam: We were able to track down Handlebars' recipe for bread pudding. It's a light but rich take on the classic, dotted with raisins and sliced almonds and baked in ramekins for easy individual servings. The twist on this version is the whiskey sauce — a kind of custard, actually — gently cooked in a double boiler to a creamy thickness. The whiskey gives the dish a nice, if subtle, kick.
Handlebars Food & Saloon's Whiskey Bread Pudding
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Makes 4 servings
Whiskey sauce
1/2 cup sugar
1/4 pound (1 stick) butter, softened
1 egg, beaten
2 tablespoons bourbon whiskey
1. Over a double boiler, whisk together the sugar and butter until melted. Add the egg and whiskey and continue to whisk until thickened. This makes about 1 cup sauce.
Bread pudding
1 tablespoon butter
2 cups milk
1 egg
1/2 cup plus 2 tablespoons sugar, plus extra for spooning in the base of the ramekins
1/8 teaspoon vanilla extract
2 tablespoons raisins
2 tablespoons slivered almonds
6 ounces day-old French bread, torn into bite-sized pieces
Warm whiskey sauce
1. Heat the oven to 350 degrees.
2. Melt the butter, whisk in the milk, egg, sugar and vanilla. Stir in the raisins, almonds and bread.
3. Set aside until bread well-soaked, 30 to 45 minutes.
4. Butter 4 (6-ounce) ramekins and sprinkle the base of each with sugar. Fill the ramekins with the pudding. Bake in a hot water bath until set, about 45 minutes.
5. Invert and serve with the warm sauce poured over.
Note: Adapted from the Handlebars Food & Saloon in Silverton, Colo.
Each of 4 servings: 723 calories; 12 grams protein; 88 grams carbohydrates; 2 grams fiber; 36 grams fat; 20 grams saturated fat; 187 mg cholesterol; 66 grams sugar; 340 mg sodium.


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Emergent Architecture Unveils Crystalline, Solar-Powered Sports Center for China
The complex will make extensive use of solar power through the installation of photovoltaic panels on all of its roof surfaces. In addition, Wiscombe has designed a gorgeous transparent window system based on the formation of crystal patterns in nature. The
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