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Vin Santo
- Address:
1346 Lincoln Ave.
San Jose, CA 95125Neighborhood:
San Jose
- Cuisine:
ItalianPrice: $30 and under
Vin Santo
- Dining Style: Casual Elegant
- Website: http://www.vin-santo.com/
- Phone: (408) 920-2508
- Hours of Operation:
Dinner: Tuesday - Saturday: 5:00pm - 10:00pm;
- Payment Options: AMEX,MasterCard,Visa
- Cuisine: Italian, Californian
- Executive Chef: Umberto Pala
- Dress Code: Business Casual
- Accepts Walk-Ins: Yes
- Additional Details: Banquet/Private Rooms, Bar Dining, Beer, Cafe, Happy Hour, Non-Smoking Restaurant, Patio/Outdoor Dining, Personal wines welcome, Personal wines welcome (corkage fee applies), Private Room, Takeout, Wheelchair Access, Wine, Wine Bar
- Catering: We have a private dining room upstairs that can accomodate up to 65 guests
- Private Party Facilities: The restaurant can accommodate large parties in the dining room or private room (15-70 people). Please call for details.
- Private Party Contact: Sharlene Pala 4089202508
- Entertainment: Winemaker's Dinner - call for details
- Special Events: Happy Hour Tues-Sat 5:00pm - 6:30pm,
complimentary appetizers and 1/2 price wine by the glass
A word from Vin Santo
This popular bistro in the Old Masonic building offers excellent Northern Italian cuisine in a beautiful atmosphere. Blond wood floors and Tuscan yellow walls adorn the inside.Continued
Foodspotting photosSee all photos
Awards voted by OpenTable diners
- Diners' Choice WinnerNeigborhood Gem
- Diners' Choice WinnerItalian
Vin Santo - Best Restaurants in San Jose ›
Vin Santo reviews from OpenTable diners
74 reviews since August 1, 2014
- Food4.2Service4.2
- Ambiance3.9Noise LevelEnergetic
neighborhood gem (59)fit for foodies (36)special occasion (27)romantic (17)great for outdoor dining (13)notable wine list (13)good for groups (13)kid-friendly (7)vibrant bar scene (7)hot spot (7)great for brunch (7)great for lunch (4)scenic view (1)Show More
- Good Food...Ambience LackingMikeVIPDined on 11/21/2014We've eaten here half dozen times. Food is always very good as it was this last time. Unfortunately we were seated in a small room that was very loud. Which surprised us because we had reservations and arrived on time (actually a bit early). There was a kids birthday party taking place in the same room. Guess we just had bad luck that night but seems to me you want the better tables to go to those with reservations and hold the lousy tables for walk-in's. Probably won't be back for awhile or will go on week night with no crowds. By the way, the waitstaff was very good!Special Features:
- twinkieDined on 11/8/2014We had a wonderful time......we will be back! Thank you Jason, you rock.....Special Features:I would recommend this to a friend.
- Great neighborhood spot!OpenTable Diner Since 2012Dined on 11/5/2014The food was really good. They were able to accommodate my wife's gluten allergy. It a nice neighborhood place. Nice ambiance, but the food is the real reason to come here.Special Features:I would recommend this to a friend.
- Not up to parLovingLifeDined on 11/5/2014In trying to avoid carbs (pasta), I got the pork entree. It was so/so - felt like it had been cooked a few days ago and reheated. Broccoli was mushy. I guess I should not branch out from the pasta dishes. Restaurant was so noisy it was difficult to carry on a conversation with the person across the table from me. Good for Vin Santo's business but not the tasty and fun dinner I anticipated.Special Features:I would recommend this to a friend.
- Great Rustic Italian Dishes. Yum!!OpenTable Diner Since 2012VIPDined on 11/5/2014Everyone is so friendly and the food is so good. Everytime I go I order something new and I am not disappointed. I love the soft polenta to start. It was my birthday and everyone was so nice. The tables are close so it is not uncommon to start a conversation with the table next to yours. I had the wine simmered boar with pasta, the meat was so tender is fell apart at the touch of the fork. The flavors were so bold. Two of my friends had the pork. They said the pork was also tender and yum. Fourth person had the butternut raviolis. The dish also did not disappoint.Special Features:
- Wonderful restaruantOpenTable Diner Since 2006Dined on 11/1/2014I have gone to Vin Santos for years. The food is always interesting and delicious. The service is spectacular. The ambiance is relaxing while at the same time you feel you can dress up a bit and make it a special occasion. One of our favorite places to go.Special Features:I would recommend this to a friend.
- We loved Vin SantoOpenTable Diner Since 2009Dined on 11/1/2014It was our first experience there. The waiter was charming and knowledgeable about the menu. Service was spot on, as was the food. We will return!Special Features:
- Great foodOpenTable Diner Since 2004VIPDined on 10/29/2014This is a great restaurant to have a casual dinner with friends and great home-cooked Italian foodSpecial Features:I would recommend this to a friend.
- Welcoming and DeliciousChefDollyVIPDined on 10/29/2014Attentive friendly wait staff, diverse menu. Classic dishes with new twists.Special Features:I would recommend this to a friend.
- Great neighborhood gem!StephDined on 10/21/2014Going on a weekend night was a great experience. Never felt pressure during the dinner - it was well timed. The tasting menu is a great price for an appetizer or salad, entree, and dessert. If you like Italian food, I would recommend this restaurant.Special Features:I would recommend this to a friend.
- Reminds us of being in Italy.KNB543Dined on 10/18/2014We really enjoy coming to Vin Santo. While not really aimed at kids, in a neighborhood with lots of families it's great that you can come in earlier with your kids and have a nice meal, or come later without kids and get an adult experience. The staff and the chef are wonderful and welcoming. It reminds us of our experiences in Italy. The food is great. Handmade pastas and raviolis, a large variety of delicious appetizer choices and well prepared meat dishes. The only time we haven't loved the food was when trying some of the specials, but even the ones we didn't love we still enjoyed. The hardest part about the menu is choosing. There are extensive options and specials so you are sure to find just what you want.Special Features:I would recommend this to a friend.
- Dave GDaveDined on 10/11/2014Again, the food was outstanding, the service was great and we had a wonderful evening with friends.Special Features:I would recommend this to a friend.
- Good food, okay serviceOpenTable Diner Since 2012Dined on 10/10/2014The food was good but the service was lacking. It took 20 min for someone to come over and ask if we wanted drinks. Everything took very long and the staff seemed to be more involved with conversating with each other. At the end of our meal we sat there waiting for our check as our waiter was by the bar talking to the other servers. There was also one staff member at the end walking around with a glass of wine in her hand. Whether you are an owner or a manger that is very unprofessional while the business is open. Maybe it was an off night, I am willing to give it a try since the food was great!I would recommend this to a friend.
- great neighborhood eatsVictoriaDined on 10/10/2014We always enjoy going to Vin Santo whether it be happy hour or dining. The food is delicious and they have a great wine selection. They made sure to accommodate my mother who is currently in a wheelchair. We really appreciated the extra attention.Special Features:
- OpenTable Diner Since 2005Dined on 10/3/2014Food is inconsistent . Our appetizer and salad were very good but the main course left a bit to be desired . My risotto was way undercooked which should not be the case in a restaurant that is Italian based and makes its own pasta. Very noisey and even the waiter said the acoustics are not good. We had not been to this restaurant in a long time and probably won't rush back again.
- Solid, noisy neighborhood option.WGLocalDinerVIPDined on 9/28/2014Vin Santo has never failed to provide very good quality, tasty food, served with a dash of interesting presentation. I never hesitate to go for the food, but I am starting to hesitate to go because of the noise level. During regular dinner hours, the room becomes too loud to easily hear the people on the other side of the table, particularly if a large group is in the house (a frequent occurrence). We will still go occasionally, but the noise mars an otherwise quality experience.Special Features:
- Celebrating AnniversaryDaveDined on 9/27/2014I had been to Vin Santo previously but my wife had never been there. We went to celebrate our wedding anniversary and had a GREAT time and a FABULOUS meal. The owner (wife) wished us a happy anniversary and bought us a sparkling wine at the bar. Dinner was fabulous...we shared two salads, shared a pasta and my wife had the chicken and I had the pork...everything was great. The owner (husband-chef) came by the table to ensure everything was good and we had a great conversation...the people sitting at the tables to each of our sides were friendly and we felt we were there with friends. We will be back!!!!!Special Features:I would recommend this to a friend.
- Dinner Friday nightLuvGoodFoodDined on 9/26/2014This place accepts the passport card. So we decided to try it. We ended up with the best table especially since we had our 10 month old Grandson. The table was right by the sidewalk in a semi patio area. So you could get fresh air from outside and watch people on the sidewalk as they went by. The interior of the restaurant was not as open or well-lit. So for us with a baby the table worked out well. The food was good. I had to send my lamb back to be cooked more. It was very rare and I had ordered medium. When they brought the lamb back, they had added an extra piece, more potatoes and broccoli which was a nice touch. Other than that everything else was good. Btw, they also have live music. So we would definitely recommend it.Special Features:I would recommend this to a friend.
- Great Brunch!OpenTable Diner Since 2010VIPDined on 9/21/2014We have been to Vin Santo many times for dinner but had not tried their brunch. The menu had many things to choose from and all of us loved our choices. The chicken and waffles and italian eggs Benedict was off the charts!!!Special Features:I would recommend this to a friend.
- OpenTable Diner Since 2011VIPDined on 9/20/2014very nice place, good food, excellent staff; just VERY loudSpecial Features:
- great dinning34yearsDined on 9/20/2014Always enjoy dinning at Vin Santo. Friendly with great food. Never rush you to finish even when people are waiting to get in.Special Features:I would recommend this to a friend.
- MediocreLiketoeatDined on 9/14/2014Compared to the old owner/chef, this one was mediocre at best! I ordered medium rare lamb chops & they were served well done & at a barely warm temperature. The vegetables were all overdone & very salty! While the waitress was attentive & offered to get a new meal, I didn't have the time to spare. Overall it was a disappointing experience. The gelato for desert was the best part of the meal. That said, my companion had the wild boar & said it was very good.Special Features:
- Good RestaurantnerdDined on 9/13/2014My wife and I along with another couple were trying to come up with a restaurant for Saturday night. The other couple had tried Vin Santo once before so we decided to go for it. The place was very pleasant, friendly, and the food delicious. The only negative was that the dining room was very hot which our server apologized for. We were all sweaty when we left. I will go back but later in the Fall when the weather has cooled off a bit.Special Features:I would recommend this to a friend.
- scrumptousblueyedblancheDined on 9/10/2014The food was outstanding! My gourmet-chef of a husband was very impressed, and that's saying something.Special Features:
- Vin Santo RestaurantErnieDined on 9/4/2014The restaurant is casual and reasonably priced. The Lamb Chops were grilled and delicious. There were six of us and we were seated by the window, which opens out into the street sidewalk. Best time to be seated at this table is about 6:45pm, when the sun goes down and blinding you. The waiter was pleasant and attentive. I would recommend dinning at this restaurantSpecial Features:
- Great food, excellent servicemvwgDined on 8/31/2014Went to celebrate a birthday. Appetizers were amazing as were the entrees. Service was outstanding. Fantastic experience;. will definitely return.Special Features:
- A Perfect EveningnicoDined on 8/30/2014I love Umberto, Marcella and Ruben. They are truly dedicated to fine food and incomparable service in our Willow Glen neighborhood. I feel privileged to have dined there last Saturday evening with my sister and niece. An accomplished musician played fabulous music while we leisurely enjoyed the best meal we've had in a very long time. I look forward to returning soon. When you go remember to order Umberto's broccoli! It's the best and so is this gem of a restaurant. Thank you Umberto, Marcella and Ruben for being here.Special Features:I would recommend this to a friend.
- Great Food!MullyDined on 8/29/2014Oh, what great food! We had a table of seven people, and every one of us thought our meal was outstanding. The waitstaff was excellent and we happened to be there on a night they had booked live music (which was also excellent!). If you manage to have dinner at Vin Santo on an evening when Matt Bolton is playing, you will have an amazing evening. Vin Santo has earned the top spot on my list of favorite restaurants. I will be going back again, and again!Special Features:I would recommend this to a friend.
- OpenTable Diner Since 2014Dined on 8/22/2014Very enjoyable evening. The meal was memorably delicious.Special Features:
- Great Anniversary PartyZiggybobDined on 8/19/2014Although we had visited previously, we were especially pleased with our recent visit to Vin Santo. The service was great, we got the window table we requested , but we were especially pleased with the menu selections, the originality of the menu items, the presentation of the food and the most especially the flavor of the food. Everyone enjoyed their selections and had a really good time. We highly recommend Vin Santo and can't wait untio our next visit.Special Features:I would recommend this to a friend.
- Way too loudOpenTable Diner Since 2012Dined on 8/15/2014I really wanted to like this place because it's close to home and in lovely Willow Glen. But the noise level was off the charts. We were a party of four and had to yell in order for anyone at our table to hear us. And on top of that they had a musician there singing. Could not even hear him at all. The food was not tasteful at all. I had butternut squash raviolis that were so bland, no flavor. Others at the table said their food had no flavor. I hate to say bad things about a place, but we were so disappointed.
- Good dining experienceAbcalumDined on 8/14/2014Vin Santo is a quaint Italian place in the heart of downtown Willow Glen. It boasts regional classics from the chef's hometown in Italy. However, as folks who appreciate good Italian fare, we were confused by two things. First, the thickness of the ravioli skins were way too thick. It was too bad, since the fillings and sauces were quite tasty. And although tender and well-seasoned, the braised boar was paired with spaghetti when it could have been better paired with a more suitable pasta like a pappardelle.Special Features:
- HomemadeFoodDined on 8/9/2014Great homemade pasta with good prices! Cute restaurant in nice area. Good wine list.Special Features:I would recommend this to a friend.
- Good againMountainGirlDined on 8/9/2014Despite a couple of bad-ish reviews found on the Y site, I have always found Vin Santo to live up to expectations: really good and innovative food, nice service. My only criticism was that the cabernet I ordered was served too warm. Room temperature is supposed to be that of a "Norman castle" (50 or 55 degrees), not the 80 of a San Jose summer.Special Features:I would recommend this to a friend.
- A major disappointment1NitPickerDined on 7/31/2014There was NO air conditioning on one of the warmest nights of the year. Not good. Restaurant way too noisy We had to scream to hear one another. Food was nothing of merit. Best think going for this place is the staff. I hope the owner realizes what a gold mine he has. Even the hostess whipped into action bringing new plates and napkins to our table for a couple of late arrivals. Mitchell, our waiter, was wonderful with his wine recommendations, etc.
- The following 580 reviews are from the Vin Santo reviews archive.
- a real disappointmentgorgeDined on 7/27/2014We have been to this restaurant many times since it first opened. However, the change in ownership did a dis service to the quality. Our food overall was really bad. We had the fish tasting menu for $50. The first course presentation was really bad. It was served on what looked like an horsdourve tier and was hard to get at to eat. The octopus salad was so chewey it was not edible. Fish was so heavily breaded and fried that it was not edible either. Canneloni with lobster sauce was dry. Will not go back
- Food arrived slowmadeaterVIPDined on 7/20/2014We waited around 40 mins for main course to arrive whereas people who came a lot later than us got their appetizers before us. May not come again due to the long wait despite good food.Special Features:
- still disappointingduddDined on 7/19/2014have not enjoyed the food or the ambience (way too noisy!) in the past but always willing to try again…its been a while…and still way too noisy (even sitting outside) and the food is mediocre…the sea bass was dry and awful…the pasta was mediocre…sorry…wish it were different…I live in the neighborhood and would love to love this place!
- Enjoyed the evening...makeminerareDined on 7/12/2014Sharing a meal with friends we hadn't seen in awhile. Food was good (I had carpaccio and cioppino), Our waiter took good care of us. He was attentive without being pushy. But at 7:15 the place was loud. There was a live solo musician (amplified) which made everyone talk louder and inhibited conversation at our table. Good place for dinner if you're looking for stimulation - not if you want quiet conversation.I would recommend this to a friend.
- Great Italian foodWinedaddysrVIPDined on 7/12/2014We love the authentic Italian food at Vin Santo. They do need to bake some real Italian breads. Corn muffins do not fit their menuSpecial Features:I would recommend this to a friend.


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One of Brian's Favorite Quotes
Every snowflake in an avalanche pleads not guilty."
Countries Around The World Are Worried About 'Killer Robots'
TerminatorA killer robot
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Nations are becoming increasingly concerned over the threat of killer robots.
In Geneva, 118 nations present at a UN conference agreed about the need to tackle the future threat of these robotic killing systems, according to Human Rights Watch (HRW).
The nations at the Convention on Conventional Weapons (CCW) conference agreed to further talks in April 2015 over the development of the "lethal autonomous weapons systems." Although no single country has yet developed the technological capacity for killer robots, it's possible they could exist in the near future.
"By continuing the talks, countries are acknowledging the many concerns raised by autonomous warfare, but the technology is moving faster than the international response," Mary Wareham, arms advocacy director at HRW, wrote in a press release.
In March, leading roboticist Illah Nourbakhsh warned NPR that the development of autonomous robots could easily lead to military applications.
Hypothetically, if researchers built a robot that could climb a ladder or operate power tools, "that robot can manipulate an AK-47. That means that robot can manipulate the controls of all the conventional military machines as well," Nourbakhsh said.
The CCW's modus operandi is to"ban or restrict the use of specific types of weapons that are considered to cause unnecessary or unjustifiable suffering to combatants or to affect civilians indiscriminately." These weapons include mines, blinding lasers, and killer robots.
Among the 118 nations involved in the CCW are the US, China, Russia, South Korea, the UK, and Israel.
One of the main concerns over the development of killer robots is the concern that humans, after becoming disengaged from direct conflict, would become comfortable with the idea of killing.
Former U.S. commander General Stanley McChrystal told BBC's Today Program, "There's a danger that something that feels easy to do and without risk to yourself, almost antiseptic to the person shooting, doesn't feel that way at the point of impact."
The next round of talks within the CCW will be held in Geneva from April 13-17, 2015.
The moral implications of robots that kill
Link to this story:

subset: commoncrawl


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In fact, it suggests running may even help prevent painful joint condition
Osteoporosis is a disease that slowly weakens bones until they break easily. People who suffer a broken bone related to osteoporosis often experience a downward turn in their overall health.
Copyright 2012 Valley Medical Center. All rights reserved.


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Household robots – a burglar's man on the inside?
Until robots rise up and overthrow their puny human creators, one of the main risks comes from the people using the robots. A new study warns that the current crop of household robots presents a serious safety and privacy risk. They make it all too easy for nefarious types to hijack control of the robots and access valuable data - even giving them the ability to watch and listen in on private conversations, and perform remote reconnaissance on a house. Read More
Jaded theme park aficionados looking for a new thrill will want to get along to the Innoventions pavilion in Epcot at Disney World, Florida, to experience The Sun of All Thrills. On display will be the new KUKA RoboSim 4-D Simulator, a robotic ride that not only puts thrill-seekers at the mercy of a 3-D motion robotic arm, but also adds "wind" by controlling air movements to provide a more realistic simulation experience. Read More
MIT's robo-fish swims like the real thing
What is it with scientists and robotic animals? Did they not have pets as children? This year alone, we've seen robot ferrets, penguins, dogs, locusts, moles and bats. And now, scientists at MIT have come up with a robotic fish. Although we've seen mechanical fish before, this one is different in a very significant way – the robofish truly mimics the natural swimming action of real fish, flexing mechanical muscles to propel itself through the water. Read More
The Activelink Power Loader suit to become a reality
Science-fiction is well on the way to becoming science fact with engineers from Activelink, a Kyoto-based subsidiary of Panasonic, developing an exoskeleton suit inspired by the "Power Loader" suit Ripley wore in her climactic battle with the Queen Alien in Aliens. And, just like in the movie, the Power Loader suit is designed to give its wearer superhuman strength for the lifting of heavy objects – in the movie it was cargo, but Activelink also has construction and disaster relief operations in its sights. Read More
Video: the state of the art in robot perception and dexterity
Don't watch the video after the jump if you've recently seen a Terminator movie - because it's becoming clear that if the robots come after us, there'll be no stopping them. The video shows an incredible array of three-fingered robot hand/eye co-ordination exercises, including throwing and catching, spinning pens, tying knots and dribbling a ping-pong ball. The Ishikawa Komuro laboratory at the University of Tokyo put these videos together to demonstrate the incredibly quick parallel processing they are achieving with a mix of visual and tactile sensory inputs. Astounding stuff. Sarah Connor, you're in deep trouble. Read More
DUSTBOT collaborative, multifunctional robots keep your town clean
A group of European companies and universities have collaborated to produce a series of multifunctional robots for urban hygiene tasks. With abilities ranging from door-to-door garbage pickup and transportation, to automated street cleaning, the DUSTBOTs recently demonstrated their skills at a station in the town of Atxuri, Portugal. Read More
Panasonic's robotic-bed-cum-wheelchair helps maintain independent lifestyle
Panasonic has developed a robotic bed which easily transforms to a wheelchair - and back again - without the user needing to move. The Robotic Bed eliminates the need for those with limited mobility to transfer between bed and wheelchair, reducing the need for assistance and helping them retain their independence and mobility. Read More
Sandia hoppers have robots jumping for joy
Whether they use wheels, treads, or even legs, robots often have trouble extricating themselves from situations they may encounter on a space mission. Their design can also prevent them from easily navigating around certain obstacles. The chances of hitting a roadblock only increase when human control is removed, as in the case of autonomous robots. Hopping robots inspired by the clumsy jumping of grasshoppers could prove to be the answer to giving robots unprecedented mobility for exploring other planets, gathering battlefield intelligence, and assisting police during standoffs or surveillance operations. Read More
Work out with Taizo the exercising robot
'Taizo' is a humanoid robot designed to lead the elderly in physical exercises. He stands just 72cm (28") tall and has 26 degrees of freedom that enables him to smoothly demonstrate around 30 different moves for his followers to imitate. Since his primary assignment is to help the elderly, most of his exercise regime centers around chair-bound activities, but he can stand up to demonstrate some actions. Read More
The Polaris mobile handset robot
Despite having limited success in other countries, Japan enjoys nothing more than coming up with progressively weird and wacky designs for robots, and it doesn't seem to matter whether they have any real practical application.The latest entry into this category is the Polaris mobile phone robot, a spherical, mobile device designed to house a handset that, when not docked, will be busy recording data based on a user's day-to-day activity. Read More
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1/2T Butter
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1 16oz can sauerkraut, DRAINED well… 125 more words
Tags » Kraut
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Sauerkraut is Ready! Let's Cook Some Brats!
I started my batch of homemade sauerkraut on September 18th and today is November 2nd. That's makes right at about 6 weeks. I opened the fermentation bucket and, with a sanitized spoon, I removed the plate that was keeping everything weighted down and removed a sample. 477 more words
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There's something so satisfying about smashing an avocado on a piece of toast…I topped it with sliced boiled egg and some sriracha. Simplicity at it's finest. 220 more words
Fermentation station in das Haus of Chan
My friend Melanie rescheduled our kraut making date so I decided to take matters into my own hands, esp since I'm running low. Kraut must be planned for since it takes at least 3 weeks to ferment. 97 more words
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We shredded 5 heads of cabbage, peeled and thinly chopped 5 apples, and massaged salt into the mixture for about 10 min, with enough salt to taste pretty salty but not to offend the palate. 71 more words
THROW DOWN BONES is the new project from Frankie Frankie (guitar / synth / drum machine) and Dave Cocks (bass / percussion), after their long adventure with… 390 more words


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MLS summit bringing 250+ soccer execs to Columbus for World Cup qualifier
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Columbus will be at the center of the U.S. soccer scene in September, and it won't be just because of the World Cup qualifier to be played by the U.S. and Jamaican teams at Crew Stadium on Sept. 11.
The Crew will host the Major League Soccer Business Summit on Sept. 12-13 with more than 250 league executives and team staff members coming to town. Besides taking in the World Cup qualifier, they will share best practices learned in running their clubs and get an update on league business, said Crew President and General Manager Mark McCullers.
He also told me all those MLS visitors will spend time checking out Columbus. Some are from teams new to the growing league and unfamiliar with what the city has to offer.
"It dovetails very nicely with a lot of strategies (Columbus) has undertaken on business development and job creation," McCullers said, pointing to branding efforts by Columbus2020, Columbus Chamber of Commerce and Experience Columbus.
Major League Soccer has held one other business summit, in Chicago in 2008, with league execs and staffers usually just convening at big events such as the all-star game, player draft and MLS Cup championship. But McCullers said MLS Commissioner Don Garber felt the timing was right to revive the summit and hold it in Columbus and support the Crew's Goal 10K effort to boost home attendance that sagged to 12,185 a game last year, second lowest in the league.
McCullers said those efforts have boosted the Crew's season-ticket base by about 30 percent compared with 2011. Attendance is up too, averaging 14,572 per game.
"We still have a fair amount of work to do," McCullers said. "We all knew it was not going to be a one-year metamorphosis."
Jeff Bell covers the energy industry for Columbus Business First.
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Corpus Christi Naval Air Station, Texas (map) | (361) 961-1293
Sites: 116 | Latest Rate: $18.00 |
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|Clean Showers:
Some long term people here that let their dogs use any open area as the bathroom and didn't clean it up. No recycling. Other than that the campground is in a conscientious location to enjoy the sights in Corpus. The newer area seemed nicer but then you have to deal with the salt spray from the ocean. We were in the older area. - buckingthenorm
Very nice park, clean, easy access in pull thru site, with grass and a concrete patio with a picnic table. We camped very near the bay. Fishing available on the pier and boat launch to bay. Wifi worked great when connected, but did disconnect a couple of times a day. ATT NetGear would always work great. If you have pets look out for cockle burrs. Our dogs picked up a few while we were here for a week. Staff personnel were outstanding. Would stay here again. Since you are right on the Bay expect the wind to blow on a regular basis, but was tolerable for us. Diesel if available on base and the exchange and commissary were first class. - HR Clark
Nice bay side campground. Well maintained. Good place to stay if you plan a week or more to visit Corpus Christi. You will need to obtain a MWR Guest Pass, unless you are in the military or retired. This costs $20, and takes a minimum of five days to obtain. Call them and apply ahead of time if you plan to visit. Really not much of a hassle. Wi-Fi was not too good, but our Verizon card worked just fine. We would definitely stay here again. - herbee


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Twins! Mariah Carey and Nick Cannon Welcome a Daughter and Son
The pop star, 42, gave birth shortly after noon, according to People.com.
Carey's rep confirmed that the couple's baby girl was first to arrive, weighing 5 lbs., 3 oz. (18 inches long), followed by their baby boy, weighing 5 lbs., 6 oz. (19 inches long).
The spokeswoman also said Carey's single 'We Belong Together' was the music playing after the twins arrived.
Cannon, 30, tweeted his joy:
The names of the newborn sister and brother have not yet been made public.
When he guest-hosted 'The Talk' earlier this week, Cannon told viewers how he felt knowing he'd be meeting his babies soon: "I'm not trying to be a psychic, but we renew our vows every year so...It's probably going to be in the hospital this year," he hinted. "I can feel it."
As an expectant mom, Carey has been dealing with double the anticipation, and has been frequently sharing her excitement with fans -- showing off a posh his & hers nursery, and posting twitpics of her baby bump painted like a butterfly and an Easter egg. The new parents also got in front of the camera together for a magazine shoot, ending up with memorable nude photos taken during Carey's voluptuous pregnancy.
Congratulations, Mariah and Nick, on the double delivery!
It's a girl!
Bethenny Frankel of the 'Real Housewives of New York City' gave birth to a baby girl on May 8, 2010. Bryn Hoppy was born at 8AM in New York City and weighed 4 lb. 12 oz.
Celebrity Baby Boom
- Filed under:
- Celebrity Baby -
- Famous Couples -
- Music News -
- Mariah Carey
- Saturday 30 AprilBy LATANIA
To all the people who talked bad about them it doesn't matter the age they love one another so what ! Congrats to you both enjoy your Bueatiful Baby's.
- Saturday 30 AprilBy johnny
there goes her beautiful body going to waste - woman giving birth and who are over 40 are pretty much over - they will never get that bikini body back
- Saturday 30 AprilBy roz2001
Congratulations to Nick and Mariah. Blessings on those sweet babies
- Saturday 30 AprilBy mary
I saw Nick on Ellen How pure is his LOVE for his wife and childrn...very sweet Congratulations!
- Saturday 30 April
God Bless The Cannon Family from our Family in Albany, GA
- Saturday 30 AprilBy Ann
Congrats to Mariah and Nick!! They were nice size babies for twins, great job Mariah, a happy life to all!!
- Saturday 30 April
Congratulations,Mariah Carey and Nick Cannon to twin babies.
- Saturday 30 AprilBy Trouble
Congratulations to Mariah and Nick on the birth of their twins. May they have Mariah's musical talent, and Nick's humor and gentleness.
- Sunday 01 MayBy Sun
Congrats and Happy Anniversary to all of you!
- Sunday 01 MayBy Valencia
Why are people so stupid? People only say stupid stuff cause they wish it was them. Love is a beautiful thing and knows no age or color! Congrats to the the Cannon Family. I pray that you family life is blessed with happiness.
- Sunday 01 MayBy GEORGELowest Rank Vote downVote upReport this
- Sunday 01 MayBy AO
- Sunday 01 MayBy michele
- Sunday 01 MayBy Mary
Congratulations to you both on the birth of your twins as well as your Wedding Anniversary. Cherish every moment you have together as man & wife as well as Mom & Dad. These most precious gifts will bring you joy your entire lives.
- Sunday 01 MayBy Bob Robbins
She seems like a rather decent person. Let's hope she stays married.
- Sunday 01 MayBy Mama G
Pray our awesome Father will cover you ,Mr.& Mrs Cannon and your
adorable babies, with his precious blood and holy word. Treasure
moments, they grow up so fast. Make sure you teach them love and respect for you, themselves,and their fellowman. It is important to bring both of them up in holiness.
P.S. Take plenty of pictures
God Bless
- Sunday 01 MayBy Ronnie
You did good Mariah. So, so happy for you and your husband. May the two of you enjoy both of the most precious gifts God has given to you. Both you and Nick will be awesome parents!!
- Sunday 01 MayBy willLowest Rank Vote downVote upReport this
GREAT,,2 more hoods!
- Sunday 01 May
Congrats Mariah and Nick,may they give you years of happiness
- Sunday 01 May
Congrats to the happy couple,hope to see the babies.
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text: Two girls attempt to pet a male deer. The young buck picks the blonde and tries to mate with her. The girl does not like his love making skills and the stoned cameraman makes the whole thing even more weird… via The Daily What Facebook Share Twitter Share SIGN UP FOR OUR NEWSLETTER SIGN UP LOL Blonde Woman Makes Coffee on Belgian TV Show (Video)LOL Buck Thrown into Air during Deer Fight (Video)LOL Guy Makes Friends with Deer on Kalamalka Lake Beach (Video)LOL Little Girl Doesn't Understand How Water Cooler Works…LOL Deer Comes inside a House for Some Milk (Video)LOL Kayakers Have Up-Close Encounter with a Wild Deer (Video) Comments comments


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Your Story
Tue, December 10, 2013
Christmas then and now
What do these two things have in common?
........I'll have the answer as one of my stories on the Tuesday PhilCast show.
........I'll have the answer as one of my stories on the Tuesday PhilCast show.
- High School Sports Schedule: Monday, November 24th 7:25am
- High School Sports Scores: Thursday, November 20th through Saturday, November 22nd 5:50am
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So there it is.... The Christmas tree the city put up in Reading, PA that residents think is so ugly…
posted by Philcast 10 hours ago
Yes, it's a rare SATURDAY blog posting here from me. I'm up early on a Saturday in late November, and…
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Friday, Dec. 12th PhilCast show. LIVE from the Outer Edge Stage in Appleton. 303 Oneida St. No reservations. No tickets…
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New World Drumming
Tips, Techniques & Ideas to Help You Find Your Own Drumming Style
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New World Drumming (Tips, Techniques & Ideas to Help You Find Your Own Drumming Style). By Pablo Pena Pablitodrum and Pablo Pe. For Drums. Instructional/Drum/DVD. DVD. Berklee Press #0876390785. Published by Berklee Press (HL.50449547).
ISBN 0876390785. 5.5x7.5 inches.
Bring world rhythms and sounds into your drum set playing. Learn the three ways that the drum set plays in world music settings: a standard kit as part of a percussion section, a standard kit alone, and an expanded drum set that includes world instruments, such as tambora. This systematic approach includes demonstrations and practice grooves for merengue and other Dominican rhythms, which you will learn to bring into funk, jazz, and other styles. Exploring these possibilities and learning these techniques will help you to develop your personal voice as a drummer.
Learn to: Play drum set in a percussion ensemble, incorporate world rhythms and sounds into a standard drum kit, expand your drum set to include other instruments, create drum parts that are appropriate to the style and ensemble, improve your independence, play odd meters, and more. Includes lesson book. 41 minutes.
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New World Drumming
Tips, Techniques & Ideas to Help You Find Your Own Drumming Style
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Highland View, bluegrass
- When: Friday, November 15, 2013, 9 p.m.
- Where: Sweetwater Grill, Steamboat Springs
- Cost: Free
- Age limit: All ages
- Categories: Automobiles, Biking
Nov. 15: Highland View— Sweetwater Grill, 9 p.m.
Jay Roemer, Pat Waters, Eric Baker, Chris Yarbrough play high-energy Rocky Mountain bluegrass. FREE. Call 970-879-9500. Eighth and Yampa streets.
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Home » Opinion » Columns
Bob Giuda: We have no cause to attack Syria
The Obama administration currently supports the Syrian rebels — an amalgamation of Muslim Brotherhood, al-Qaida sects and Syrian radicals, most of whom have migrated to Syria since the civil war began. We have forgotten that the ultimate objective of the factions we are to supply with arms is the downfall of the United States and the eradication of Christendom. They never, ever forget this. It is their prime directive. For 4,000 years, they have lived the credo that "The enemy of my enemy is my friend."
Bob Giuda is an airline pilot and U.S. Naval Academy graduate from Warren. He served as a Republican representative in the state House from 2001-2006.
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Nashua committee votes to OK policy that allows alcohol at schoolREADER COMMENTS: 3
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Obama to illegals: Come out of shadows
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Obama to illegals: Come out of shadows
King Obama: Creating a constitutional crisis
Offend someone? To jail with you!
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Friday, 04 May 2012 00:00An article from page 3 of last week's issue of The Westbury Times sparked (barked, in this case) some conversation around the water cooler here at Anton.
The article highlighted a New Cassel man who was recently arrested for animal cruelty, among other charges. The man's 3-year-old pit-bull terrier, Bronco, weighed in at 29 pounds when police officers found him, while pit-bull terriers that age normally weigh 60 or 65 pounds.
Many co-workers who came across the article pointed out the same portion of the article: As part of his plea, [the defendant] is prohibited from owning, harboring or having custody or control of any animals for five years.
Luckily Bronco was rehabilitated and has since found a new home, but I couldn't help but think about the fate of Bronco, Jr. five years down the road.
Coincidence or not, I received an email from Nassau County District Attorney Kathleen Rice's office a few days later regarding some newly proposed legislation to strengthen animal cruelty laws here in Nassau.
As part of the legislation, several animal cruelty and animal fighting charges in the first degree would result in felonies punishable by up to seven years in prison. If someone commits second-degree animal cruelty twice in a 10-year span, they will be charged with first-degree animal cruelty. The proposed legislation would also create four new charges, including animal abandonment and endangering the welfare of an animal.
Most people I know quickly change the channel when those animal cruelty commercials pop up, but it's reassuring to know that steps are being taken to ensure there are fitting punishments for the heartless people guilty of those crimes on the screen.
Keep an eye out for animal cruelty here in Hicksville and our surrounding communities. While adopting or rescuing may not work for you and your family, please remember all dogs, big and small, gotta eat.
Saturday, 22 November 2014 00:00
Local veterans groups and residents gathered at Hicksville Middle School Veterans Memorial Park recently to honor brave servicemen and woman, past and present. William M. Gouse Jr. Post 3211 hosted Hicksville's annual Veterans Day ceremony on Nov. 11.
The ceremonies began with the pledge and national anthem sung by Hicksville High School student Cassie Pursoo, accompanied by trumpeter Conner Hoelzer. Monsignor Thomas Costa from Our Lady of Church in Hicksville gave the invocation.
Friday, 21 November 2014 00:00
On Nov. 10, a dedication ceremony was held to celebrate the completion of a beautiful new two-story house in Hicksville. However, while new dwellings are an ordinary occurrence on Long Island, this one was unique and special in a way that very few are.
The house at 77 Thorman Ave. was built in memory of Navy Lieutenant and posthumous Congressional Medal of Honor recipient Michael P. Murphy, a Long Island native who tragically died in combat while serving in Afghanistan in 2005. However, this house represents more than just the dedicated service of a man to his country; it represents the beginning of a new life full of hope for a brother-in-arms and his family as well.
Thursday, 13 November 2014 09:12
Football was Mike Torrellas' heart and soul. He also liked a good Turkey Bowl.
Unfortunately, the Hicksville Crusaders co-founder wasn't able to witness the program's inaugural event, which took place Saturday, Nov. 8.
Torrellas passed away suddenly last December due to a blood clot, but the spirit and drive of the man who wore the number 53 and tragically passed at that age still surrounds the Crusaders football program.
Thursday, 06 November 2014 11:27
The Long Island Fight for Charity will be hosting its 11th annual Charity Boxing Event on Nov. 24 at the Hilton in Melville. Among the 20 volunteers putting up their fists for funds will be Hicksville business owner Mell Goldman, who will be fighting under the nickname "The Kid."
Goldman is the President of All Boro Cleaning Services. He stated that he was enticed at the opportunity and wanted to contribute to charity.
Model Railroad Open House
November 28-30
Popcorn Balls
November 30
Craft Fair
November 30
1959: The Year The Music Stopped Playing
Written by Michael A. Miller, email@example.com
The Eccentric Heiress Of 'Empty Mansions'
Written by Mike Barry, email@example.com
Yellow Margarine And A Pitch For The Ages
Written by Michael A. Miller, firstname.lastname@example.com


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Downloads: 3598 Pages: 139Published: 1 year ago
Rating: Rated: 10 times Rate It
Author: Cy Young
When twelve-year-old "Onions" arrives at his new foster home in Lozen, Arizona, he brings with him only a skateboard and a lot of anger. After he spots an old lady and tries to snatch her purse, he learns the first of many lessons Sandrine, a retired circus performer, will teach him. From Sandrine he learns about the magic of books, the challenge of playing the trumpet, and, most of all, love.
I love this story as it has a good development of relationships and a positive view of the development of outcome. Also I appreciated a story without the writer depending on the use of crude language.
An excellent read, there are those who choose to have a positive experience in life.
A wonderful and hopeful story about a troubled young man and the old lady who teaches him about music and reading.


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I feel so alone
No where to go
Why do I have to feel this way
No matter what I do, there is no stopping this feeling
I've been to many places for help
Why can't I find any?
Am I that incapable of feeling sane?
How do I manage to drive myself through this?
Again, I'm feeling sorrow
That emotion is constantly dragging me down
It's too hard to find something good to say
Am I that hurtful towards myself?
I never realized that my sadness affected others around me
Again, it makes me feel that I some how screwed up
I don't mean for this to happen
It only brings me lower than I feel
No one can stand to be around me any longer
It should bother me
I'm tired of being alone
But I can't help but to feel better when no one's around
What will it take to make me happy?
Am I destined to make myself miserable?
These questions I ask myself constantly
I can't seem to find the answers
I'm still confused by the way I feel
When will this stop?
Countless times I've said I want to start over
Maybe this time I'll mean it


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I racked a sour quad onto some raspberries about 3 weeks ago...any thoughts on lag time before the brett gets going when doing this? I transferred a good bit of the dregs from the primary so figure I should see something in the not too distant future.
With my sour blueberry stout it took about two months for me to see any real activity, and even then it was mostly a few tiny bubbles. Depending on how long you primaried most of the sacch could be dead, and brett/lacto/pedio aren't fast eaters.
Check out Chill Haze for my adventures in brewing, cooking, and more!
Thanks...I don't count on any sacc after 8 months. The ABV is high as this is a rescue attempt on a quad so I'm sure the lacto and pedio are out of the question too...just waiting on the brett to start up and having no experience with fruiting a sour I have no idea of how long to expect active fermentation to begin other than I know brett is a slow mover in such conditions.
My experience is that it takes several weeks. I think it is the sacc that wakes up and slowly reproduces to a decent sized colony, and that is what will do the majority of the fermentation of the fruit sugars.
I got really worried the first couple of times, but after a few weeks (I don't know what the real time was), it just took off.
The wait is painful. I racked several gallons on some fruit last weekend and nothing is going on yet ......... I know everything is OK, but really want to see some activity.


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Honeyville's Potato Flour is milled from clean potatoes that have been dried and ground into a powder to produce a premium quality flour. Potato Flour is a great flour alternative since it is gluten-free and works well as an additive for bread flours. Potato flour creates moist products due to the flours ability to attract and retain moisture. Honeyville Potato Flour is an ideal product for your gluten-free baking needs.
Shelf-Life: Potato Flour will store for 1 year in a sealed 50 pound bag under ideal storage conditions (cool, dry place).
Uses: Mix in Potato Flour with any recipe calling for flour to make healthy gluten-free baked goods and more.
Packaging: Potato Flour in bulk is available in a 50 pound bag.
Ingredients: Dehydrated Potatoes.
Allergen information: This product does not contain any allergens.
|Typical Analysis
|6.9 grams
|83.09 grams
|Dietary Fiber
|5.9 grams
I ordered this product based on the ingredients listed on the website; dehydrated ground potatoes (ie nothing artificial). Upon arrival the ingredients on the bag are listed as dehydrated ground potatoes, mono and diglycerides and citric acid. Had the true ingredients been listed I would not have ordered this product. I will be returning this potato flour and expecting a full refund.Review by Ann Matlock (Posted on 8/30/14)
HONEYVILLE RESPONSE: So sorry for the misrepresentation. Thank you for bringing this to our attention. We are correcting the problem on our website for future customers.
A good quality flour that stands up to other similar flours. I would recommend this flour to others. We use this in our Supermarket Style Italian Bread and it was wonderful. Thanks for a very nice product.Review by A Lot OF Dough (Posted on 1/25/14)
Starting at: $8.59
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Starting at: $10.39


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Feed Me
The dish on Long Island's restaurant and food scene
BloggersPeter Gianotti Erica Marcus Joan Reminick Marjorie Robins
Bastille Day: A tricolor of choices
On July 14, 1789, the citizens of Paris stormed the Bastille.
You can attack a plate of escargots.
French restaurants are few in Nassau and Suffolk, so you might feel a bit revolutionary visiting one. Here are three very good spots to join in the day's festivities.
Brasserie Cassis in Plainview is a big, buoyant, artfully appointed restaurant. It's situated in a shopping...Read more »
Topping Rose House in Bridgehampton: Pork and beer fest
Yes, that's right.
Topping Rose House of Bridgehampton, known for its elegant food and drink, hosts a pork-and-craft beer festival on Saturday.
The sponsors of the event include some of Long Island's major breweries.
You must be 21 and over to attend. VIP admission, from noon to 4 p.m., is $125; general admission, from 1 to 4 p.m., is $100.
The menu includes charcuterie,...Read more »
Mushroom-themed dinner at Almond in Bridgehampton
Mushrooms star in a dinner on April 9 at Almond in Bridgehampton.
It's part of the restaurant's "Artists & Writers Night" series. Andrea Grover, curator of special projects at the Parrish Art Museum in Water Mill; and artist Phil Ross will be the guests.
Chef Jason Weiner's menu includes baby artichoke salad with button mushrooms and house-cured pancetta; polenta raviolini with crisp...Read more »
Star chef exits Five.Five2 in St. James
Adam Pitre, the chef who earned a high rating for his ambitious take on tapas and bigger plates at Five.Five2 in St. James, has resigned.
The kitchen now is overseen by Alberto Marinato, who has cooked at Osteria Salina in Bridgehampton. Veteran restaurateur Timothy Gaglio, who runs the Bridgehampton spot, now is a partner in Five.Five2.
Gaglio said the restaurant's menu would be revised...Read more »
Valentine's Day blood-orange dinner at Almond in Bridgehampton
Roses and chocolate are familiar themes for Valentine's Day. Then, there are blood oranges.
They certainly have the right tint, and their mix of sweet and tart reflects romance in its own way. And Almond restaurant in Bridgehampton celebrates the citrus and the holiday with a four-course dinner themed to the fruit.
It will be available on Feb. 14, starting at 5 p.m. Cost: $65 per person.
Chef...Read more »
Oysters-and-wine dinner at Fresh Hamptons in Bridgehampton
There will be a lot of shucking and pouring in Bridgehampton on Friday.
Fresh Hamptons restaurant hosts a six-course, oysters-and-wine pairing dinner on Dec. 6, starting at 7 p.m. Cost: $95 per person plus tax and tip.
Wines from Paumanok Vineyards will be matched with different preparations of Howard Pickerell's Pride Oysters.
The menu includes grilled oysters with chive beurre...Read more »
Thanksgiving restaurant trivia and truffles
About 15 million Americans will celebrate Thanksgiving by dining out, according to a survey by the National Restaurant Association.
Some will do it at Topping Rose House in Bridgehampton.
The four-star restaurant will offer a four-course dinner for $125. There's an $85 supplement if you'd like white truffles with the pasta course.
Before you make the phone call, note that the restaurant...Read more »
At Almond in Bridgehampton, a duck-and-wine dinner
Get quackin'.
Almond, the three-star French-American bistro in Bridgehampton, hosts a dinner pairing duck and Long Island wines on Thursday. Cost: $75. The dinner starts at 7 p.m.
The matches by chef Jason Weiner include duck dashi, or stock, with sunchokes and scallions, with the 2012 Paumanok Vineyards Cabernet Franc; duck prosciutto and torchon of foie gras with compressed pineapple...Read more »
Almond's chef cooking al fresco in East Hampton
Jason Weiner, chef at three-star Almond in Bridgehampton, will prepare dinner in an East Hampton farm field on Sept. 10.
The dinner is from Outstanding in the Field, a "roving restaurant" that stages dining events introducing guests to farmers and artisanal food producers at the source. The farm-dinner series started in 1999.
The East Hampron dinner is slated to be held at...Read more »
Bastille Day a la Long Island
Long Island may not be the epicenter of dining out French, but there's more than a soupcon of choices where you may channel your inner Parisian. Here are four that raise the tricolor with flair on Sunday, July 14.
Bistro Cassis in Huntington is dependably full-flavored. The cozy spot also has excellent service. And on Sunday, the plat du jour is navarin of lamb, a stew with summer vegetables....Read more »


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Imagine an artwork softly floating on your wall, with a print of the utmost
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Hello and WelcomeI'm an amateur photographer and have been photographing wildlife since 2008I hope you enjoy your visit.Jim
This is Awesome.
Great shot, Merry Christmas too
Bravo! We're awaiting her arrival (though we're more likely to see her stalking around in the back yard….
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By Scott Liniger, Director, Sales and Marketing
Published September 17, 2007
Inkjet printers MCS Gaithersburg MD USA MCS has a family of inkjet printers designed for use on flexo and offset web presses. Popular for printing tags, tickets and labels, the MCS Array products can be configured from 1⁄2" of print to… Read More »
Published July 20, 2005
Cleaning equipment A.W.T. World Trade Chicago IL USA The JETBLACK Blow-Off Gun is a lightweight air movement and drying unit, and is a cost-efficient alternative to compressed air. It produces air pressures of less than 3 PSI, and is available in… Read More »


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FRR Muskrat Fur & Suede Russian Ushanka HatThis Natural Muskrat Fur and Suede Russian Ushanka hat features genuine Muskrat Fur trim with a suede leather shell. Toasty warm ear flaps tie beneath the chin, on top of the crown or at the back. Both the ear flaps and the front brim of the hat can be worn down for extra warmth.Quilt lining crown for added warmth and comfort.
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From: Round Lake, IL, USA
VERY nice quality hat. Extremely warm, yet light-weight to wear. The fur has a really nice silky feel to it as well.
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Warm, elegant, beautifully made and very comfortable to wear. And an amazingly rapid delivery - barely three days between making the order and receiving it... (I'm so impressed I've order another hat from you!)
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The shopping experience was great. Such a wide variety to choose from. Loved the hat on line but when I received it I could not believe the quality and workmanship. This is a great hat. I am happy I found this website and will keep it in my favorites. Thank you for such a beautiful hat.
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Excelente product. very fast delivery!
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1. Amadeus (1984)
directed by Milos Forman
featuring F. Murray Abraham, Tom Hulce, Elizabeth Berridge, Simon Callow, Roy Dotrice
For this film adaptation of Peter Shaffer's Broadway hit, director Milos Forman returned to the city of Prague that he'd left behind during the Czech ... More
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2. The Hunchback of Notre Dame (1996)
directed by Gary Trousdale, Kirk Wise
featuring Tom Hulce, Demi Moore, Kevin Kline, Tony Jay, Jason Alexander
After the critical and commercial success of The Little Mermaid, Beauty and the Beast and The Lion King, the Walt Disney Pictures animation studio ... More
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3. National Lampoon's Animal House (1978)
directed by John Landis
featuring John Belushi, Tim Matheson, John Vernon, Verna Bloom, Tom Hulce, Stephen Furst
Director John Landis put himself on the map with this low-budget, fabulously successful comedy, which made a then-astounding 62 million dollars and ... More
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4. Mary Shelley's Frankenstein (1994)
directed by Kenneth Branagh
featuring Robert De Niro, Kenneth Branagh, Tom Hulce, Helena Bonham Carter, Aidan Quinn, John Cleese
Director Kenneth Branagh's interpretation of Mary Shelley's classic horror novel stars Robert DeNiro as a terrifying monster created in an obsessive ... More
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5. The Hunchback of Notre Dame II (2002)
directed by Bradley Raymond
featuring Jason Alexander, Jennifer Love Hewitt, Tom Hulce, Paul Kandel, Charles Kimbrough
This direct-to-video sequel to Disney's The Hunchback of Notre Dame finds Quasi (voiced once again by Tom Hulce) falling in love with a magician's ... More
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6. Murder in Mississippi (1990)
directed by Roger Young
featuring Tom Hulce, Blair Underwood, Jennifer Grey, Josh Charles, CCH Pounder
Made for television, Murder in Mississippi covers the same historical ground that was fictionalized in the theatrical film Mississippi Burning (89). ... More
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7. Fearless (1993)
directed by Peter Weir
featuring Jeff Bridges, Rosie Perez, Isabella Rossellini, Tom Hulce, John Turturro
Adapted by screenwriter Rafael Yglesias from his own novel, Fearless explores the complex struggle back to mental health of post-traumatic stress ... More
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8. Dominick and Eugene (1988)
directed by Robert M. Young
featuring Tom Hulce, Ray Liotta, Jamie Lee Curtis, Todd Graff, Mimi Cecchini
Dominick Luciano (Thomas Hulce) is the moderately retarded twin brother of highly intelligent young intern Eugene (Ray Liotta). Anxious to become a ... More
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9. Slam Dance (1987)
directed by Wayne Wang
featuring Tom Hulce, Mary Elizabeth Mastrantonio, Virginia Madsen, Millie Perkins, Adam Ant
In this off-beat and stylish mystery by director Wayne Wang, C.C. Drood (Tom Hulce) is an underground cartoonist who is separated from his wife Helen ... More
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10. Forget-Me-Not Lane (1975)
directed by Arvin Brown, John J. Desmond, Peter Nichols
featuring Geraldine Fitzgerald, Tom Hulce, Joseph Maher, Donald Moffat
11. Shelley Duvall's Tall Tales and Legends: John Henry
directed by Ray Danton
featuring Danny Glover, Tom Hulce, Lynn Whitfield, Lou Rawls
John Henry was the hero of a popular ballad sung back during the times of the Industrial Revolution. Danny Glover stars as Henry. The rest of the ... More
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12. Black Rainbow (1989)
directed by Mike Hodges
featuring Rosanna Arquette, Jason Robards, Jr., Tom Hulce, Mark Joy, Ron Rosenthal
British director Mike Hodges brought an extra measure of integrity to this made-for-TV thriller. Rosanna Arquette stars as Martha Travis, a psychic ... More
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13. The Heidi Chronicles (1995)
directed by Paul Bogart
featuring Shari Belafonte, Kim Cattrall, Jamie Lee Curtis, Eve Gordon, Tom Hulce
Wendy Wasserstein wrote the script for this movie based on her Tony Award and Pulitzer Prize-winning play. Jamie Lee Curtis is effectively cast as ... More
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14. Echo Park (1986)
directed by Robert Dornhelm
featuring Susan Dey, Tom Hulce, Michael Bowen, Christopher Walker, Shirley Jo Finney
This bittersweet comedy looks at the denizens of Echo Park, a decaying section of Los Angeles popular with struggling actors and musicians, largely ... More
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15. The Inner Circle (1991)
directed by Andrei Konchalovsky
featuring Tom Hulce, Lolita Davidovich, Bob Hoskins, Alexander Zbruyev, Feodor Chaliapin, Jr.
Andrei Konchalovsky's examination of totalitarianism, and the self-deluded mind-set that allows it to happen, is based on Konchalovsky's meeting with ... More
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16. 9/30/55 (1977)
directed by James Bridges
featuring Richard Thomas, Susan Tyrrell, Deborah Benson, Lisa Blount, Tom Hulce
This film, aired on television as 24 Hours of the Rebel, delves into the hero-worship aura that surrounded James Dean following his tragic death. ... More
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17. Those Lips, Those Eyes (1980)
directed by Michael Pressman
featuring Frank Langella, Glynnis O'Connor, Tom Hulce, George Morfogen, Jerry Stiller
Obviously a labor of love for all concerned, Those Lips, Those Eyes is set in the 1950s. Pre-med student Thomas Hulce takes a job as a prop boy at an ... More
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Giro SPF 30 Ultralight Skull CapWith a thin, barely there fit, the SPF 30 Ultralight Skull cap can be worn under a helmet or on its own for extra protection on hot, sunny days. X-Static Performance Jersey top panel cools your head and protects it from sunburn. Power Mesh side panels boost ventilation for dry comfort.
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Results tagged "France"
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French jihadist Mickael Dos Santos and his mother denied that he was featured in a recent Islamic State video as an executioner. The mayor of the small town of Labastide-Rouairoux in southern France identified French jihadist Abou Ossama Al-Faranci as appearing in the video, and noted that he had left Toulouse for Syria about a year ago.
The Defense Ministry said two French fighter jets along with other coalition aircraft struck Islamic State trenches around the Iraqi city of Kirkuk, creating a breach in the terror group's frontlines. Foreign Minister Le Drian said France will send six Rafaele fighter jets to be based in Jordan, bolstering the French air forces that already include nine fighter jets based in the United Arab Emirates. A Paris prosecutor identified Muslim convert Mickael Dos Santos in addition to Maxime Hauchard as participants in an Islamic State execution video; the two French nationals are being investigated for crimes including murder and membership in a terrorist group. Prime Minister Valls said 50 French nationals have died in Syria. Officials estimate that over 1,132 French nationals have joined terrorist groups in Syria and Iraq, and that 376 are actively fighting there. Of those 376 combatants, 23 percent are said to be Muslim converts.
One of the jihadists shown in the Islamic State's video on the beheading of US citizen Peter Kassig is reported to be French citizen Maxime Hauchard a.k.a. Abou Abdallah Al-Faransi, a Muslim convert who traveled to Syria in 2013. Another Frenchman also appeared in the video. Interior Minister Cazeneuve said authorities are investigating Hauchard, among others; about 1,100 people are under surveillance by French authorities for suspected jihadist activity.
Following his extradition from Canada yesterday, Hassan Diab, 60, a Canadian citizen and university professor, was charged with first-degree murder and other crimes for the 1980 bombing of a Paris synagogue that killed four people and injured many more. Diab, who was arrested in Canada in 2008, was accused of membership in the extremist group Popular Front for the Liberation of Palestine.
A court sentenced French citizen Flavien Moreau, 27, a Muslim convert with a prior criminal record, to seven years in prison for joining Islamist militants in Syria. Interior Minister Cazeneuve has said that authorities have been monitoring about 350 possible jihadists, including some 80 minors and 150 women, and have prevented at least 70 people from traveling to the Middle East for jihad. Yesterday four French nationals, including two with Polish and Rwandan origins, were arrested in Morocco for links to terrorist groups; one of the suspects had also traveled to Egypt and Yemen.
The state-owned utility EDF said complaints have been filed against the unnamed persons who have flown drones over seven of France's nuclear plants between Oct. 5 and Oct. 20. Interior Minister Cazeneuve said an investigation has been launched and measures are being taken to neutralize the drones. Foreign Minister Le Drian said a French paratrooper was killed in a clash in Mali between French forces and al Qaeda-linked militants.
Officials are looking into the disappearance from their homes in Nice of a family of 11, including a grandmother; the family is said to have gone to Syria for jihad. Over 1,000 French nationals or residents are thought to have traveled to Syria or Iraq to join extremist groups, and at least 350 are believed to be still there; one of them is teenager Nora Fouad, from Avignon. President Hollande said he supports Turkey's proposal for the creation of a buffer zone between Turkey and Syria.
The Defense Ministry rejected a media report that among those targeted in coalition airstrikes against the Al Nusrah Front in Syria last month was a French intelligence operative who had defected to al Qaeda; he is said to have survived the strikes and to be leading fighters in Irbil. The Foreign Ministry refused to comment. A 15-year-old French girl is in police custody after stealing her parents' credit card and leaving home in an attempt to travel to Syria for jihad.
Interior Minister Cazeneuve said there are about 1,000 French jihadists who have traveled to Syria and Iraq or plan to go this year, an increase of 74 percent. The Interior Ministry also recently said that 180 of the 930 French nationals who have traveled to Syria or Iraq for jihad have left. Authorities are reportedly monitoring Salim Benghalem, a French national suspected of serving as an Islamic State executioner in Syria; he was recently added to the US' list of global terrorists.
Authorities have begun formally investigating three French jihadists recently returned from Syria who are suspected of preparing terrorist attacks; two of them have links to Toulouse shooter Mohamed Merah. The three suspects, who were already subject to investigation since September 2013 for ties to the "Artigat" network of jihadists in southern France, were arrested in Turkey. On Sept. 25, President Hollande said security will be stepped up in public places, and that France will increase its assistance to Syrian rebels who are fighting jihadists and is also ready to help other countries combat terrorism.
A video surfaced that shows a Frenchman claiming to have been recently kidnapped by Jund al Khilafah, an Islamic State-linked group in Algeria, and asking France not to intervene in Iraq. Interior Minister Cazeneuve said "France is not afraid," in response to the IS' latest threats against France and the West. France asked the UN to add four people to its list of global terrorists.
The French military carried out its first airstrikes against the Islamic State in Iraq, attacking a logistics depot in the northeast. President Hollande said precautions had been taken to ensure there were no civilian casualties, and more strikes will be carried out in the coming days. Some jihadists on Twitter called for retaliation against France.
President Hollande said France would provide air supportfor Iraqi army efforts against the Islamic State in Iraq, but would not participate in strikes on the IS in Syria and in any case would not be providing ground troops for the effort against the group. He indicated that French airstrikes against IS targets in Iraq would begin shortly. The Foreign Ministry decided to start referring to the IS as "Daesh."
Security forces arrested five or six people in Lyon who are suspected of recruiting fighters for extremist groups in Syria and Iraq. Two of the suspects are minors, and one of the suspects is female and the sister of another suspect. The suspects allegedly focused on recruiting females for jihad. Another suspect is connected to the banned group Forsane Alizza, or Knights of Pride, which seeks to establish an Islamic caliphate in France. Interior Minister Cazeneuve said that 930 French citizens and foreign nationals in France are involved in Islamic extremism; among those, hundreds have joined the Islamic State in Syria and others are in France.
Foreign Minister Fabius said France wants to participate in the airstrikes against the Islamic State in Syria. Yesterday France had expressed willingness to "participate, if necessary, in military air action" in Iraq. Mourad Fares a.k.a. Abu Hassan al Faransi, a prominent jihadist recruiter linked to first the Islamic State and then the Al Nusrah Front, was arrested in France after being turned over by Turkey, where he was arrested on Aug. 16. He reportedly had been working from two bases along the Turkish-Syrian border.
Nicolas Henin, a French reporter who was held hostage by ISIS in Syria after being captured in June 2013, said that Mehdi Nemmouche, a suspect in the murder of four people at a Jewish museum in Brussels in May, was among his captors in Syria and that he was a torturer. Henin was freed along with three other captive French journalists in April. Dieudonne M'Bala M'Bala, a controversial French entertainer who has been convicted of hate speech, including anti-Semitism on several occasions, is being investigated for making a video that celebrates the beheading of American reporter James Foley as "progress."
President Hollande issued a statement raising the possibility of French military action against the Islamic State. Meriam Rhaiem, 25, of eastern France, welcomed her young daughter home after authorities retrieved the child from her father, a French jihadist who had traveled to Syria to join the Al Nusrah Front last year; the father was arrested in Turkey last week.
Security forces stopped a 16-year-old French girl from traveling to Syria to join Islamist fighters and arrested a man suspected of paying for her plane ticket; he is said to a Chechen resident of France who recruits for jihadist groups. Two French teenage girls arrested earlier this month were indicted for conspiracy in a plan to carry out a suicide bombing in Lyon's historic synagogue.
French authorities arrested ISIS operative Fayez Boushran, who holds dual French and Moroccan citizenship, on his return to France, after prompting by Lebanese security officials. Boushan had confessed to arriving in Beirut in June for an ISIS bomb plot in Lebanon along with another would-be suicide bomber who was originally from the Comoros Islands.
Police arrested two French girls, aged 15 and 17, in Tarbes and Lyon who were preparing to travel to Syria for jihad; they had reportedly met through social networking. Some 900 people from France are said to have been implicated in jihad. Iraqi Christian refugees from the Islamic State's persecution in Irbil began arriving in France; Foreign Minister Fabius said their numbers might rise to "several thousand" in France.


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HOUSTON – Attorney General Jim Hood has filed a petition requesting the Supreme Court of Mississippi to do away with a restraining order issued by the Hinds County Circuit Court regulating the carrying of weapons. The restraining order was filed late Friday and basically froze the enactment of the State's new open carry law, known […]
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Court delays open carry law
By Floyd Ingram | 3:24 PM | July 9, 2013 | News
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The Economist explains: What China means by "democracy"
The Economist explains
The painful business of losing weight
With the world getting fatter faster than ever before, the slimming industry should be booming. But it still needs a hit product and a much better image0
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Once the domain of the country's life insurers, Japan's enormous pensions-management industry is up for grabs0
Stockmarkets in Europe and America are booming thanks to a near-perfect mix of enduring low interest rates, subdued inflation and the hope of brisk economic growth. This cannot go on forever0
Promoting brands: The perils of maturity
As Japan's economy changes, the foundations underneath its idiosyncratic advertising industry are finally beginning to shake0
Japan's earthquake-prediction programme, the last in the world, is about to get the chop0
Very clean people, the Japanese
The Japanese are a super-clean lot. Obsessively so?0
The Economist explains: What China means by "democracy"
The Economist explains
Affirmative action: Harvard under fire
Democracy in America
America's economy: How strong is it?
Free exchange
The Ferguson verdict: In black and white
Democracy in America
On the streets of Ferguson: Defiance and despair
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Sharia and English law: A secularist success
Babbage: November 25th 2014: Digital espionage
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By Rita~
Added June 19, 2007 | Recipe #235700
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By Cookgirl
on June 06, 2012
We all enjoyed this bread very much! That hint of anise seed was the perfect amount.
I grilled two loaves on a grill pan and baked two loaves. I liked the texture of the bread
better when grilled but most of the sesame seeds fell off when I pan grilled. Baking the
bread made them puffier but at least the sesame seeds stayed in place. I used part black sesame seeds, too for color contrast. Will make again! Reviewed for Veg Tag/June.
By Goldcrest
on March 23, 2009
Delicious served hot with Moroccan Carrot Dip. I used 3/4 cup white and 1-3/4 cup wholemeal bread flours, increased the sugar and oil to 1 tbsp, and sprinkled flax-seeds on top because I didn't have any sesame seed. Since I used wholemeal flour I needed to add almost 1/2 cup more water but of course that is not a fault with the recipe, but I would have preferred if there were better baking instructions. I baked mine at 200ºC/400ºF for 20 mins on the top shelf of a fan oven and then turned the breads over and cooked for 5 mins longer.people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an account
By Sue Lau
on April 27, 2008
Fabulous bread! I served this with Tzipporah's Moroccan Chicken, Saffron Scallion Couscous, Greek Tomato Salad, and an Australian Shiraz. The flavor of the sesame and anise was wonderful. This bread is nicely firm and crisp- wonderful to accompany a meal, but not soft enough to use for Gyros or other sandwiches made on flat bread. I did use a pastry wheel to score the bread and it worked great. I thought all the recipes worked great together and I am keeping this dinner on a menu (Tzipporah's Tangier Treat), to serve again and again. Made for PAC Spring 2008. L~Speople found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an account
By Missy Wombat
on July 11, 2007
I baked this and it was a superb flatbread. The anise and the sesame are a great combination. 20 minutes baking time worked well in my convection oven so it may need an extra few minutes in a regular oven. This would be excellent for a Moroccan themed meal.people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an account
Serving Size: 1 (99 g)
Servings Per Recipe: 4
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