text:
Proposal for Triplett Tech wind device approved
By Kaitlin Mayhew -- firstname.lastname@example.com
WOODSTOCK -- The Shenandoah County School Board voted unanimously 6-0 to approve a proposal for construction of a temporary wind anemometer at Triplett Tech/Massanutten Regional Governor's School at its meeting Thursday.
The idea to build the tower has been in the works for some time, and was briefly discussed at the board's last meeting on Dec. 8.
The goal of having the anemometer at the school is to raise student awareness, and educate them about the benefits of wind energy, according to board documents.
The tower will be 66 feet tall and held up by 12 wires attached at three heights to the tower and connected to four anchor points in the ground.
The construction of the tower, according to the request documents, is estimated to last no more than 20 days. The estimated total cost for the project is $760.
However, the anemometer is to be on loan from James Madison University for up to one year, and the university will cover the building costs.
After the one-year period, the wind-speed data will be analyzed to determine if it would be possible to purchase a small wind energy system for the school, said Remy Pangle, director of education and outreach for the Virginia Center for Wind Energy at James Madison University in a statement about loaning the tower.
"I think we were pretty clear on how this was going to be utilized and it is a joint venture of Triplett Tech and MRGS, which is good we always like to see that happening," Superintendent Keith Rowland said.
The founders of the Skatetime program also made a presentation at Thursday's meeting addressing some of the concerns the board expressed at its Dec. 8 meeting.
Skatetime is a company that comes into schools with skating equipment and lesson plans that fit into any public physical education curriculum. It functions the same as any other segment in physical education class, usually lasting about two weeks.
The program was used previously in county schools such as North Fork and Peter Muhlenberg middle schools, and many gym teachers want to bring it back.
The proposal was first introduced at the last School Board meeting. However, many board members expressed concern about damaging the gym floors.
"Some of the floors we just had redone," said Irving L. Getz, the District 5 representative. "We need to ensure that we don't have to go back and do that again."
However, founders and owners Richard and Joyce Stanley assured the board that they have never had problems with floor damage in the past. They have been running the business for over 10 years.
"Our goal is to come into your facility and leave it just like we found it," Richard Stanley said.
Joyce also stressed how the program helps give young people a continued interest in physical fitness.
"There are two types of people in the world, the active and the inactive," she said.
"Activity in sports is fun and when you are having fun you are staying fit."


text:
does this fic exist?
the only person that ben ever confided his crush on leslie to was andy — particularly in "jerry's painting" and "the fight."
there's been a lot of fics that reference ann's "rent a limo, ask her to prom, I'm sure she'll say yes" line — but has any fic shown andy divulging ben's crush to leslie?
and if not, who will write it for me? :)
- diaphenia said: No, but it should exist!
- emptystreetriot likes this
- stillscape said: I played around with that dynamic at summer camp, but since Tiny Ben refused to admit having feelings, I don't think that's quite what you're looking for.
- lokiloo said: man If I remember this by the time I get there I totally will.
- amypop posted this

subset: commoncrawl


text:
Wenzhou - YiwuFrom $33
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The hotel is located in the downtown area of Chouzhou North Road, near the Binwang market and the business district, conveniently close to the leisure, entertainment and shopping areas of the city. The hotel is equipped with a business centre on the first floor. The Haoshanghao Steak House, which is a famous chain of restaurants in China offers a comfortable environment, with a unique and elegant style and serves Western-style steaks, the Japanese HuiFan package, Guangdong meals and seasonal drinks, is situated on the second floor and is open 24 hours. The hotel rooms are fashionably decorated, with personality, simplicity, comfort and quality service, efficient, with the lowest consumption to meet guests' needs.See more
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This modern business hotel is located within Yiwu's bustling trade centre - Hong Kong City. It also is near the Binwang and Huangyuan bazaars. This air-conditioned hotel offers comfortable accommodation that comes with a range of in-room amenities. Business travellers will find the hotel a highly suitable place for their needs, as it features a conference centre with conference rooms in different sizes and a business centre. Guests can party at the nightclub, or enjoy a game in the on-site chess room. The hotel's recreational facilities include a sauna, a bathing centre and a gym. The in-house restaurants serve Chinese, Japanese and western cuisines.See more
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- Yiwu
30 Hotels


text:
A building in Silver Spring, Md., houses the office for the Leadership Conference of Women Religious. A Vatican report accused nuns of defying church doctrine. | Jim Watson~AFP/Getty Images
Updated: June 3, 2012 8:12AM
You have a lot to say about nuns!
My email box is filled with strong words about a recent column on the Vatican's excoriation of American sisters for spending too much time worrying about the poor, the disabled and the disenfranchised. And for being, unlike the bishops, insufficiently obsessed with female reproduction.
While the vast majority of you were supportive of the sisters and furious with the bishops, there also were some who directed their fire at both the nuns and this columnist. Here's a sample:
Carol Marin wrote on 4/22 that she thinks that nuns are being unfairly targeted by the Vatican. She brings in the behavior of priests and cardinals which has absolutely nothing to do with the nuns' behavior that prompted the inquiry. This is a typical liberal trick to win sympathy, avoid the truth and not address the real problem.
D.N., Chicago
All I can say is thank you! We are not a perfect people but this situation is very extreme. Thank you for your support. I had tears in my eyes.
Peace and all God's blessings!
Sister M.
The old boy network has really gone over the top. The pope and the Curia are in need of adult supervision. My aunt joined the Daughters of Charity and spent almost 50 years taking care of others. We are not amused by the Catholic hierarchy.
D.O., Evergreen Park
Now in my 70s, I spent a few years in a Catholic orphanage run by nuns. They were wonderful, hardworking, talented, dedicated and loving. . . . The American Catholic Church owes its existence . . . to the thousands of women who became nuns and ran elementary schools, high schools, universities, hospitals, orphanages.
For the Vatican to attack these women is shameless and malicious. The Church is doing to itself what no outside force could have done to the Church — driving away its believers.
A.K., Glenview
Until I was in my late 30s, I thought that when a priest, and especially a bishop, spoke, it was God's voice coming from his mouth to my ears. That stopped when the bishops lobbied against the Equal Rights Amendment and used the National Council of Catholic Women to do this. The president of our chapter told the bishop that the women in her parish were educated and thought for themselves. She said she would not begin to tell them what to do on this matter.
J.H., Naperville
Frankly, the Leadership Conference (of Women Religious) champions abortion rights, female ordination and homosexual marriage — in direct opposition to church teaching — period! Further, the sisters fight for social justice, poverty and immigration, but ignore abortion, euthanasia and the Church's many other teachings.
Shame on the nuns for caring about poverty, war, health care and homosexuality. . . . I've wondered where were the bishops and cardinals when we became embroiled in an immoral, illegal war in Iraq? Keep up the good work.
Thanks to all who wrote. And one final note: There will be a Celebration of Women Religious at 7 p.m. May 10 at Old St. Pat's Church at 700 W. Adams.
Expect a big turnout.


text:
« swipe left for tags/categories
swipe right to go back »
The Common Craft Show has a brilliant 3.5 minute video called RSS in Plain English. If you've ever wondered what RSS is and why you should care, it's a phenomenal explanation. Of course, I wish they had used NewsGator as the example (instead of Google Reader), but the explanation is superb and you can still give NewsGator a try.


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209 16th Street (Bayside) Ocean City, MD 21842 (410) 713-9220
Get the best tan of your life operating a beach stand on the busy beaches of Ocean City, MD! You will work in a fun, fast paced environment where you will meet and greet vacationers and accommodate any of their beach going needs: umbrellas, beach chairs, boogie boards, etc.
These highly sought after summer jobs are for charismatic young adults and come equipped with great memories and the opportunity to develop excellent customer service skills. Competitive pay with significant prospect for high reward including a progressive percentage system, daily quota incentives, lunch rewards, end of the summer bonuses and much more!
We will provide everything you need and housing is available if required*. Outgoing personality, physical fitness, and a strong competitive desire are essential. If these personal attributes sound familiar and you are a reliable, hard working and upbeat college or high school student who wants to live at the beach and have the summer of your life, apply today!
*deposit is required.
Apply in person at the Ocean City
Job Fair held the first Saturday in March at the Convention Center!


text:
Foods you crave only once a year
I visited Montreal this past weekend, had some delicious Poutine (fries with cheese curd and gravy), but after I was finished I didn't want to look at another plate of Poutine for a long time. After I was done I said "I'm set with that for another year". Do any of you have similar foods? The best example I can think of is corned beef and cabbage. I look forward to it every St. Patrick's Day, but I could leave it the rest of the year. I just need that one taste every 365 days or so to keep me happy, any more than that would spoil it for me.
There's a Japanese New Year's Day traditional soup (ozoni) that's served with melting rounds of mochi. I really only think of it at New Year's. I think it's more of a nostalgia thing.
re: Andiereid
I'm in total agreement. Why on Earth it's our tradition to buy a giant piece of poultry that no one really likes and to smother it with sweet potatoes (which have been sweetened with who knows what), otherworldly cranberry moulds which plop out onto the plate and what not I will never know. But Thanksgiving just isn't the same without it.
re: JungMann
My family actually realized that we all dislike turkey and most of the Thanksgiving favorites. We were just eating it because we thought we should and decided it wasn't worth bothering if no one was actually enjoying the meal.
re: queencru
My family did something similar. For us, both Thanksgiving and Christmas consisted of almost the same dishes. Naturally, by Christmas, we were all burnt out on this kind of food so for the past 3 years we have done BBQ Christmas feasts. It includes, ribs, pulled pork, german potato salad, mac n'cheese, and all your other typical bbq trimmings. We do however maintain the original Christmas tradition of WAY overdoing desserts to the average tune of about 1.5 pies per person and about a dozen cookies.
re: queencru
Not only don't I particularly like Turkey, but I've never felt right about the hausfrau having to toil away preparing a feast for all the other holiday revelers. I decided a long time ago that tacos made a great, low-hassle Thanksgiving dinner.
re: Tony Miller
We used to have lobster. Maybe we will agin this year.
Plain soy yogurt. Only when we fast before Easter in the spring. Then, I'm done until next year.
re: ekammin
So why have all the sweet side dishes??? I for one LOVE roasted turkey, and the only reason I don't have it more often is that there are only two of us at home. But if the kids are bringing over some friends and we want to have a big meal, its definitely something to consider. We always have cranberry chutney (homemade) and mashed potatoes....and the yams are simply baked and served with a little butter and salt and pepper. You really don't have to have that marshmallow stuff, even at Thanksgiving......
re: goodhealthgourmet
The recipes in Arabesque are good. The dish with the baked stuffed qunices needs the domestic variety. I am just waiting to try again. For me I like the book. i will give it more attention when the weather cools a bit
re: ipsedixit
I agree. Once is year is more than enough. The best part of it (double yolk white lotus seed for me), is the egg yolk. I wouldn't mind eating turkey and corned beef and cabbage once a week.
re: SomeRandomIdiot
I also could eat turkey and corned beef and cabbage every week!
re: sweetnspicy
I'd say pretty much any kind of fair/carnival food (except for Italian sausage sandwiches; I can eat those any time at all). Funnel cakes for sure!
re: Will Owen
I'd say I agree, but I think I don't need another deep-fried twinkie or snickers for the rest of my life. Tasty, but certainly not worth $5.
re: Will Owen
Ditto the funnel cake for me!
Also, White Castle cheesburgers. They never taste as good as I anticipate they will.
Fudge. During the summer when I'm down the shore. Vanilla or chocolate. Never have a desire for it any other time of the year.
re: chowfamily
re: Megiac
Amen to the Eggnog. Another thing is hubby and I go to all the Virginia Tech football games and once a year I have to get an order of "super nachos". Slightly state chips with orangish nacho cheese sauce, canned chili and jalapenos. Then I don't want to see them for another year.
re: Megiac
Ditto this.
Salt Water Taffy.
Something about the salt air/sandy beach/heat that makes salt water taffy satisfying.
The min. I bring it home it turns rock hard and all I can think of is a dentist chair.
So, salt water taffy-at the height of the summer season, while strolling the boardwalk only.
Pork Belly. It is quite delicious, but so decadant that it takes about a year before that level of extreme fatty richness is appetizing again. Foie gras is another story, likely because of the typically smaller serving portions...but still only a few times a year for that one too!
about once per year, I crave carrot salad, I just shred up a couple carrots, soften raisins in hot water, put lots of black pepper and mix it with mayo. I eat it and am satisfied for another year. I always think my body is craving something such as iron or some vitamin that this has in it.
re: elainelena
Pumpkin pie - for some reason, I can only eat it once, at Thanksgiving, even though it's available year-round. I think it's the spices in it, combined with the sweetness of the pumpkin, that do it for/to me. After Thanksgiving, I never want to eat it again for another year.
re: lexpatti
originally from des moines - we had them there. once a year is enough!
re: stellamystar
Actually it did originally come from New England, specifically Lynn Ma., the co. makes marshmellow Fluff. It's a registered trademark of Durkee-Mower Inc.
re: lexpatti
Another New England favorite is Coffee Milk, but more than once a year for me.
Every five years or so I forget why I dislike peanut butter. It doesn't seem to make sense, after all, I really like peanuts. So I have a spoonful of peanut butter and, well, that's enough for another 5 years.
Chicken fried steak. Most of the time the thought of a platter-sized CFS with canned corn and mushy brown green beans and a biscuit all drowning in cream gravy makes me slightly ill, but every once in a while I get that craving and I just HAVE to have one. Or as much of one as I can eat in one sitting.
re: mordacity
Chicken Fried Steak - oh lord! Had one at Lambert's of the Ozarks (Home of the Throwed Rolls) this past summer - and I am good again til next year.
Every year around February I crave Semlor, the Swedish pastry with almond paste and cream... they are traditionally made and sold in bakeries for about one month during the season leading up to Lent. Alas, they remain a delicious memory of the time I lived there, and a recurring fantasy of mine for several years now. Some day...
re: vvvindaloo
Feel the same about pumpkin pie as previous poster as well as candy corn. Every October I crave it and the rest of the year-just the thought of it makes my teeth and stomache ache.Once a year I have a strawberry milkshake, although I can easily "crave" one daily.
Panetone - the Italian dry fruit cake traditionally sold at Christmas. One slice is enough for the whole year. I am not even Italian but do like it once a year.
Matzoh Brei at Passover and the hard boiled eggs in salt water. Again once a year is enough but I do crave those eggs!
re: smartie
have you ever tried to make french toast with pannetone? OMG scrumptious!
re: smartie
Matzoh in general. I don't know anyone who eats it when it's not Passover. At least not anyone Jewish. Now that I think of it, all Passover foods fall into this category! Macaroons especially.
re: AmyH
Hey...Matzoh wouldn't be given away in five one-pound boxes if not expected that it's to be relished for the next 11 3/4 months! Ah, Matzoh and American Cheese. Ah Machiya! And of course the Matzoh Brai (What else do you make Brai with, anyway?).
But of course, the once-a-year fave...charosis! Chopped walnuts, apples and wine to schmear on the matzoh! Remember...charosis are red, chaviolets are blue, chasugar is sweet, chaso are you!
re: MoxieBoy
oy, i wish i only craved matzo brei at passover...i could eat it all year long!!
funny, no one has put in a vote for gefilte fish :)
btw, cute rhyme!
re: MoxieBoy
I thought charosis was a liver disease...sorry.
re: Tony Miller
ha ha!
cirrhosis is a liver disease...charoset [moxieboy was a little off in his spelling] is a traditional jewish high holiday condiment...chopped apples, walnuts & sweet wine.
re: goodhealthgourmet
The spelling and the pronunciation depend on where the ancestors were from. Charosis is the Ashkenasis pronunciation; charoset is the Sephardic pronunciation.
Charoses seemed to be the preferred American version until @ the 1980s and then most Hebrew pronunciation reverted back to the original Sephardic, with "t" sound replacing the "s" sound in a number of words.
re: chicgail
sure, spellings & pronunciations differ with ancestry... it can also be spelled beginning with an h instead of ch...but none of the accepted spellings involve an "is" ending.
silly & nitpicky, i know. sorry, i used to be an editor, so i can be a little bit too much of a stickler about these things :)
re: goodhealthgourmet
Whatever it is, it's darn tasty sitting atop my matzoh!
re: MoxieBoy
Mmmmmm....... Charoset!! Agree 100% on that. i don't even think of it during the year (and don't really care for apples too much) but can't stop thinking of it the week before Passover and can't get enough when it's in front of me. Has to be made with Manochevitz wine.
re: hotteacher1976
Persimmons (they feel like autumn, but once a year is enough for the taste)
Whole pomegranites (love the seeds and juice but rarely eat on out of hand)
Ratatouille (I could eat this more than once a year, but rarely have the energy to cook it more than this.)
If we go camping I might have a s'more once a year.
candy corn and those mellowcreme pumpkins. I eat about a bag of each, feel ill, and await the next year.
funnel cake, ideally at an amusement park.
yes to Poutine
yes to Turkey
adding ham, scalloped potatoes and other Easter food. In fact, my family has done away with it, we're all over the Greek lamb, salad and roasted lemon potatoes for
Birthday cake ;)
Chili, on Super Bowl Sunday. I have nothing against the stuff; it's just not part of my standard rotation. We went to a neighborhood "Chili Cook-Off" yesterday and I remarked to my husband that this was a very rare second time we've had chili in a single year. Same goes for buffalo wings. And I agree with those above who said turkey, pumpkin pie, corned beef & cabbage.
re: yankeefan
thick slices of spam fried crispy.4 eggs over easy,country gravy over bisquick drop biscuits and a big pile of home fried potatoes.washed down with a cold glass of non fat milk.
re: vorpal
ditto on the fiddleheads we only have them avail for about 3-4 weeks a yr at the local markets and i must have them w/eggs
re: piccola
That's right- Pandoro at Christmas.. do you prefer any particular brand? I only eat Bauli (the one in the tall pink box), and it's gotten very hard to find in here in NY. Every year around the middle of November, I end up trolling the Italian-American deli and gourmet websites to find out who will ship it to me for the best price.
re: vvvindaloo
There are a couple bakeries in Montreal that make it, so we try to buy it there when we can. If not, it's either the Bauli or the or the Perugina (in the blue box), the latter because it's so easy to find.
-Cadburry Cream eggs-I buy about a billion the day after Easter when they go on sale at Target, eat them all within a week and never want to see them till the next year.
-Mince Meat Pies-almost the same as the cream eggs...my friends mom makes them for xmas, sends a bunch home with me and I eat them all within the week...you know the drill.
-Steak and Oinion Pie-from the same loving kitchen as the MMpies...we eat a ton for xmas dinner, she send me home with a pie, I start to eat in in the morning while the hangover starts creeping up on me, and keep fighting it off with another piece, then another, and another, till the pie is gone, the hangover has been defeated and it's time to go to bed and get ready for the New Years steak and onion pie-yum.
re: tatertotsrock
I second Cadbury Cream Eggs. Add a half dozen Peeps.
re: creativeusername
oh Peeps...forgot about those lucious mallows.
Peeps right out of the microwave!
re: creativeusername
I have not eaten a Cadburys Cream Egg since filming the filling process back in the 80s for a documentary I was working on. Huge vats of the yellow and white stuff and the sticky sweet smell.Bleh.
re: creativeusername
Oh yes on both of those. Although I have expanded Peep-eating to include Christmas, those gingerbread man shaped ones are REALLY good.
re: creativeusername
I'll third Cadbury Creme Eggs -- so sweet they hurt my teeth. I eat exactly one each year.
As all Baltimorons know anyway, Mary Sue Easter Eggs are much better. "Mary Sue Easter Eggs, Mary Sue Easter Eggs...." 8<D
re: Sam Fujisaka
As usual, Sam is one of the few to get the thread. The question isn't "what do you only eat at traditional times of year." MOST people only eat turkey w/ trimmings on Thanksgiving- and so you're conditioned to "want" it at that time.
The question is, what do you rarely crave?
For me: Ethiopian anything. I want it, I dive in, I get sick of the mushy texture of it all and the mushy injera, and that's it for a year (sometimes longer).
re: John Manzo
Well, you did use St. Patrick's Day and corned beef as your example, so I think its logical for others to follow suit and think of particular foods they eat once a year in association with any annual occasion, be it a holiday, an anniversary, a cultural event ... I'd say we all "got" the thread.
re: vvvindaloo
And if you aren't the original poster, then I'd say it is for them to determine what the thread intends to ask.
re: Sam Fujisaka
I'm with you on steak. The corn dog must be from Disneyland.
Pass on the Big Mac. Or hamburgers in general.
Mostly winter, seasonal foods:
Fruit cake (good fruit cake) around Christmas time.
Candy corn around Halloween.
Pumpkin or Pecan pie around Thanksgiving.
I like these things but they're a bit heavy for regular eating, or too sugary--in the summer, soft serve ice cream near the Jersey Shore and although I don't eat them anymore, hot dogs with fries at the Windmill.
re: veganish
the windmill in oceanport/longbranch? now THAT'S a nostalgia trip.
i have friends who grew up there, and when i went to visit [must be nearly 15 years ago by now] they took me to the windmill...the cheese fries - with gravy, of course - were outrageous.
Plum pudding
Hot Cross Buns
Lobster (oh, yes, I know it is good anytime, but we get our fix once a year off--out of the trap in the AM off a lobster boat at the shore in Maine and consumed on the beach round the fire by 2 pm, the same day-it just doesn't get this good any other way so why bother?)
re: ccferg
I thoroughly envy the both of you!!!
(Aurora, lobster lover forever, sitting here entrenched in Southern California with her tongue hanging out and drooling)
Plum pudding with hard sauce (and sometimes a second sauce that is comparable to Bird's). I eat it and enjoy it on Christmas -- as my ancestors did before me -- but can't imagine eating it -- or wanting it -- on any other day.
re: ccferg
To quote the movie "So I married an Axe Murderer" . . .
"I hate the Colonel. He puts a chemical in it that makes you crave it fortnightly, SMARTA$$"
I, on the other hand, love Col Sanders. In my bachelor days, I'd buy a bucket or a barrel (whichever was bigger), and eat it for lunch and dinner for 2 or 3 days in a row. I think KFC might be better cold than warm. Then for a week my pores would ooze grease, and it would be another 6 to 9 months before I'd repeat the process. Mmmmm. K-fry!
A Susie Q
Then I feel awful because it wasn't that good and then I think "hey I could make whoopie pies, they're so much bettter!" and then I make them and then I eat about 6 and then think "WHY did I do that?!?"
It's a vicious circle but I only do it once a year.... my kids all try to tempt me with Susie Q's hoping for the whoopie pie extravaganza.
Poutine. After nearly falling asleep at the table after finishing it I look forward to next year's plate!
re: MoxieBoy
And trust me, we goys were always jealous as hell. We liked Santa, the tree,the presents, even the plum pudding, but we could have done without the final course of "family history" -- i.e. brothers coming out, sisters marrying poorly. I was always more than ready to join my Jewish friends by 5. Spare ribs would have been out of this world.
re: stellamystar
Caramel apple cider from Starbucks when the temperature is below 30s...
A full English breakfast, with bangers, fried eggs, fried bread, grilled tomatoes (and I hate cooked tomatoes), English bacon, fried mushrooms, lots of hot buttered toast and an ocean of milky tea. I usually eat this once a year at most but watching the World Cup in the pub I ate one during every England match. Haven't been able to look at one since.
re: hrhboo
good one! I love that English bacon. yum
gorgonzola dolce
hot dogs and sauerkraut
ice cream - i really only love publix brand cookies n'cream
fast food fried chicken and biscuits (bojangle's or popeye's)
cheez out of a can or similar product or kraft mac n'cheese
spare ribs
mashed potatoes with gravy
pizza hut or uno's deep dish with sausage, tomato, and onion.
banana bread or a muffin
Ramos Gin Fizzes on New Years Day, to pass the time while most of America is watching parades and football on television. They taste like something angels would drink, and I get a mellow buzz by noon. Parades? Football? Who cares?
-- but I have no inclination to make or drink them at any other time of the year.
My favorite thing once a year is Marucca's pizza at the boardwalk in Seaside New Jersey!. It's greassy and crispy and so good but only once a year! The secret is they use half cheddar and half mozerella- the best pizza in the world!!
conversation hearts around valentines day.....I don't know why.....
Pumpkin pie at thanksgiving, definitely that candy corn during halloween and saltwater taffy, but only at the boardwalk...
Spam! Once (maybe twice) a year I need to buy a can & eat it all at once. Everyone says "yuck" when they hear Spam mentioned, yet they've sold millions & millions of the blue cans.
puppy chow, that trashy yet sickeningly addictive mix made w/ crispix, chocolate chips, peanut butter and powdered sugar. actually, i probably crave it more often than that but cannot make it because any sort of portion control is out of the question.
re: tom porc
2nd that. i usually only crave salted cod once a year.
re: tatertotsrock
Don't worry. I get that craving as well, but I can't say I've acted on it for the last 2-3 years.
re: tatertotsrock
Once every couple of years (usually when I'm convalescing) I have an overwhelming urge to pound back a Hungry Man TV dinner. Has to have mashed potatoes & gravy plus a sad, strange little dessert. Has to be cooked in a conventional oven according to directions on the box. Has to slow my recovery by at least a day.
re: tatertotsrock
Yeah...every so often I get a craving for Manwich Sloppy Joe's (which go superbly with tater tots).
re: tatertotsrock
I forgot that item: CBAD ravioli. Once every two-three years! But have to be in the US.
re: rcianci
Stove Top Stuffing
Peanut Butter Cups
Beef Jerkey
Katchup on my fries
Onion Dip (Liptons and sour cream)
Dried beef and/or ham rolled up with cream cheese on the inside
re: rcianci
My family's New Years eve ritual was herring (German tradition -- supposedly guarantees the necessities for the coming year), caviar and champagne (my mother's innovation, intended to guarantee luxuries too), all slammed down at the stroke of midnight.
I actually look forward to the caviar and champagne, but the herring always goes back into the fridge for months and is eventually thrown out.
re: choctastic
oreganos or cool ranch doritos.
re: Rabbit
Agreed on the shamrock shake, but I would change that to one period per year- because while that was in season, I would be at Mickey D's much more than only once - more like every day during the season.
I was disappointed last year though, it seemed they discontinued the shamrock shake, I hope they bring back this year.
I think eating ONE Circus Peanut during the Halloween festivities does it for me. Same for marshmallow Peeps. Ugh. I'm from Wisconsin, and oddly enough, I can only eat maybe three brats per summer and I'm quite satiated, thank you. Oh, and my husband is Norwegian, and lutefisk is right up there with "maybe once a year if no crackers are available."
re: ccferg
My guess is Heart's Content. Maybe Heart's Delight. Both just a stone's throw from Dildo. And South Dildo.
re: ccferg
Hell has nothing to do with where I live-I am from the land of Heart's Content, Pleasantville, Paradise, Heaven's Door, Conception Bay, Little Heart's Ease, and yes, I admit it, Little Dildo and South Dildo...the one-and-only Newfoundland and Labrador. And a fine place for food, it is, too!
re: ccferg
CCferg: Scruncheons are to pork rinds as Kraft Dinner is to Noodles Alfredo...yes, there is cheese and there is pasta present but beyond that all resemblance ends...I will check out my "recipes from Aunt Gert" at home tonight and post here when I get the chance.
re: LJS
I had "scruncheons" for the first time last year...one of my clients came down from Newfoundland and we got to talking about yummy pork products...he brought it to me in a bag with "from where I'm from, pork is a spice"...wow, hate to admit it, but it was disgustingly-delicious...could probably only eat this once every 4 years...a good Leap Year craving...oh, very good with beer.
A Big Mac and large fry. Afterwards I feel guilty for the fat and calories that I can't get myself to have another for about a year!
re: chef chicklet
Oh, come on, I could eat that every day of the week if I didn't have to worry about obesity.
re: ccferg
yeah, I think the operative word is "crave"...
re: chef chicklet
that meal has all of my favorite breakfast foods. nice. i would sub tabasco for ketchup though, just on the hash browns.
Instead of turkey for Thanksgiving, a few years back I started expirementing with cooking prime rib with horseradish and whatever comfort food I'm in the mood for (garlic mashed potatoes, mac and cheese, grilled veggies, fruit cobblers with ice cream etc. Each year I refine my recipe and cooking technique
oh yeah the italian x-mas eve fish feast includes salt cod
salt cod for those who don't know is cod fish that has been salted and dried to the point that it is so stiff and hard if you hit some one with it you would do jail time for assault w a deadly weapon
you soak it in water for 2-3 days changing the water 2-3 times a day until it re hydrates then you make salads, fish cakes, casseroles etc...... with it one a year, to eat it is your self punishment for all your sins from the yr before lol
Perhaps a little more than once a year, but not much -- a big bag of barbecued pork rinds AKA chicharrones. I mean, crispy dried fat? It's a cross-cultural delight!
These things are not much higher on the food chain than one of my dogs' favorite treats -- Baa-Baa-Ques (dried sheep lungs).
Well as a New Englander I would have to say the traditional Clambake with all the fixins'
Lobster, Steamers, Corn on the Cob, Red Potatoes, sometimes even some Chorizo in the pot, Watermelon, and a nice frozen Strawberry Daiquiri floating on the Chinese Scorpion Bowl. Woo Hoo !!
OK, assuming we rule out all seasonal foods because we're conditioned to crave them at a certain time, my list would be:
a Cadbury Flake cone
veggie sloppy joes
some kind of cheesecake
veggie baked ziti
There's this spectacular ground lamb, spicy tomato sauce, and matzoh pie that I make every Pesach -- it's a wicked hit with guests, and while labor intensive, it's actually pretty simple to make. If placed in front of me, I would eat it anytime, anyplace. But if I'm in charge of making it, I can only fathom it once a year. It's become such a tradition for seders, it feels a little like cheating to have it any other time.
Also: Lithuanian bacon buns. I want them all the time, but I probably should only have them once a year at most. I'm currently rocking the once-every-five-years model. But only because in the northeast, if I want them, I've gotta make them myself (not so when I was in Chicago).
Oh, and: poppy seed hamentaschen cookies, once a year at Purim. I'm not even remotely observant, but if I don't get the poppy seed hamtaschen, I feel bereft.
There is nothing better than Fenway Franks and Cracker Jacks in October !!
I crave it every year in October but it doesn't always happen.
my mom's brisket for the jewish high holidays. and since they're coming up in a couple of weeks, i'm craving it right now!
perhaps my stomach and digestive tract are growing old along with my brain, but I'll get a craving for Everett and Jones "Q" in Oakland, eat a giant link and rib combo plate with their hot sauce and not be able to go back the full (designated) year
This is more of a once every couple of years thing, but I regret it EVERY time. Here's the scene: I am up North visiting family inSouthern IN. In the absence of any real entertainment me and my former college crew decide to spend the evening drinking at the karaoke biker bar, the local irish pub, and finally the riverboat casino as they have the latest last call on Tues. at 3am. We are all pretty sopped and suddenly starving at 3:30. What do we do? Two large deep dish meat lovers pizzas from Pizza Hut. Absolutely the BEST tasting food after an evening of cheap swill, but boy are you sick from the grease for the next couple of days! Just had this experience last week and am in no hurry for '09.
Peeps - I eat one and microwave the rest to watch them "dance"
Menudo - perfect hangover cure
Pork rinds with Tapatio sauce
Mochi "snowman" and manju on New Years Day
I just came up with another one. Kraft Macaroni and Cheese Spirals.
It happens every damn year. I'm so convinced it's going to be awesome. After about 5 bites I get bored with it. Then I try to spice it up (cayenne, maybe some REAL cheese, breadcrumbs?). Nope, nothing works, it is perma-boring.
I've got about 8 months to go before my next fix!


text:
Hey everyone!
So, here's some kinda not great news:
For those who know me know that I have been struggling with back problems for since high school. For the past two weeks there has been a flare-up that seems to be different. and I were hoping this will resolve itself, but it hasn't so I'll be seeing some doctors to try and figure out the root cause.
Because it's lower back pain, it makes it hard for me to sit in the same position for the hours it takes to draw pages. Because of that my work output has been drastically slowed. So as of now Nathan and I are putting our webcomics (Sin of Omniscience and Limited Immunity) on hiatus until Nov. 10th. That's three (3) weeks. Hopefully by then whatever this is will be resolved.
Please be patient with us as we work out what's going on and try to get me back to 100%.
Thanks for all your support!
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text:
Phil Maher wrote an answer about Outdoor Research UltraLight Compression Sack on February 5, 2014
You can pull off a 5L or go up to the 8L and have plenty of room in either. Your Summerlight long stuffs at 6x12" (WM specs are XXS in the stuff sack they provide), so a little shy with the 5L in the width, but more than enough in the length. If you really need to compress your bag, that's how it is, but over time, it's tough on the down and shortens the lifespan, not to mention that it requires extra time to get the bag lofted back up before bed. My WM bags are probably the one thing I never ever compress unless I absolutely have to, and 6x12" is already a very doable packed volume to begin with. Hope this helps.


text:
Mark McMorris talks about winning Men's Snowboard Slopestyle
Mark McMorris talks about setting a record high 98 in Men's Snowboard Slopestyle final at X Games Aspen 2013.
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50 Cent's 1st pitch fail
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text:
Well hey there, Cheyenne! I'm Paisley. I'm also extremely flattered.
Pfft, Panic!'s just the best, riiiggghhh?
On Dobby Remembrance Day and everything. How appropriate.
(Bawww, she was so little. <3)
I wrote another wizard rock song yesterday. Because Neville got hot, dude.
SPOILERS if you haven't read Deathly Hallows or seen Part 1 yet.
I was inspired by Deathly Hallows Part 1. So like, I wrote and recorded this little ditty, in honour of Dobby. Because like, I SOBBED.


text:
CRADLE OF FILTH will be performing a Christmas show at London's The Astoria on Friday, December 13th. No support acts have yet been announced.
CRADLE OF FILTH To Perform Christmas Show In London
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Business ID: 10091610 | Universal ID: e34df40f-73db-5980-9ce0-f2370decb288


text:
Author Johnny Sundstrom
Deadwood Trading Post
Deadwood Oregon Trading Company, Deadwood, Oregon
About Us
Alpha Farm
Artist Directory
Art Sales
Business Directory
Chat Room
Classified Ads
Contact Us
Community Center
Country Market
DTP Message Board
Deadwood Ditto
Deadwood Marketplace
Deadwood Trading Post
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Fire Department
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Food Coop
Garden-Home-DIY ideas
Gift Shop DTP Logo's
Go Shopping
Karl's Beer Blog
Music in Deadwood
Neighborhood Watch
News and Events
Dawn's Early Light
By Johnny Sundstrom
The year was 1849. The wagon train moved slowly along the parched Oregon Trail in the empty desolation that was to become known as southern Wyoming. Martha Bradford was told she must discard either her cast-iron cook stove or her pianola to lighten the burden for the oxen. She has them both unloaded and then refuses to go on any further:
"She declared that if the only things that made
her life worth living were being left behind, they'd
just as well leave both the stove and the pianola,
and her with them."
This novel is based on the next six generations of her family and the first ranch settled in that part of the country. Here are real cowboys and cowgirls, Indians of the past and present, a faith-challenged evangelist, a militant suffragette, a newspaper owner, and many others, linked together by their hard work, rowdy pleasures, their spiritual beliefs or non-beliefs, and stitched into a panoramic story-quilt representing the dream of the Morning Star and its hopeful annunciation of a new day rising in the Old West.
About the Author
JOHNNY SUNDSTROM has lived most of his life in the American West. His book is a tribute to this great region, its people and places, its history and its future. He is part-owner and manager of a livestock and forestland operation in western Oregon, a natural resources consultant, and high school track coach. For nearly 40 years, he has spent part of every summer visiting his relations in Wyoming. He graduated from Williams College with a degree in English Literature and has written extensively over the years, as well as having been involved in professional and amateur theater.
Now available from Xlibris.com, Amazon.com, BarnesandNoble.com
click on cover photo to go to Xlibris.com
Not to be mistaken with Deadwood, South Dakota,
the Deadwood Trading Post
in Deadwood, Oregon highlights our beautiful coastal mountain community. Our on-line store lists Authors, Books, Art, Pottery, Ceramics, T-Shirts, Watercolor, Paintings, Handmade Pencils, Drawings, Pen and Ink, Tie-Dye, and Wood Products. We also highlight Fishing, Hunting, Pictures of Oregon's Coastal Mountains, Logging, Creeks, Rivers, Streams, Salmon, Steelhead, Elk, Deer and other wildlife. Please take the time to visit our artist pages and enjoy your stay.
Thanks for visiting.
Johnny's other passions include preserving the Deadwood and Siuslaw Watershed. Visit his website:
Johnny's Newest Novel, "
For Spacious Skies
" is now available from
the author
and at the Deadwood Country Market.
The Novel is $20.00 plus $3.00 shipping and handling. Email Johnny using link above.
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Canyon News
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Bel Air, Beverly Hills, Brentwood, Hollywood Hills, Laurel canyon, Los Feliz, Malibu, Melrose, Pacific Palisades, Santa Monica, Sherman Oaks, Studio City, Topanga Canyon, Westwood, West Hollywood and Woodland Hills.
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Legislative Information Technology
The Vermont Legislative Information Technology Department is responsible for all information processing taking place in the State House. This includes the computer systems, the legislative database, the document management system, the State House email system, the legislative Web site, and the State House WiFi system.
We provide technical and user support to all members and staff of the Vermont Legislature. We also provide the public with access to the legislative process through this Web site and other services.
Duncan W. Goss
Deputy Director for Information Technology
Support Services
Michael Berry, User Support Specialist
Albert Coccagna, User Support Specialist
Jonathan Dao, Application Development
Duncan Goss, Deputy Director for Information Technology
Kevin Moore, Network/Systems Administrator


text:
Video Game Vault - Ghosts 'n Goblins
One of the hardest games ever to be put out, Ghosts 'N Goblins is also one of the best.
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How is the Eurofighter more combat tested, the original F-15 has been is service since 1976?
There's a lot of profit to be made from wars.
unfortunately the real stealth fighters are financially out of the question for the
south koreans, but it is the real stealth fighters of china and russia that they
will someday have to face on the battle field, and the sooner they get truly
stealth fighters the more balanced the war field will be……..
The Eurofighter is far superior to the Aging F-15 but Korea has had a long financial connection to the USA so politics wins out. Frankly, why does Korea even need the best? Their enemy is North Korea, a country that has barely flyable copies of 1960′s Russian and Chinese jets.
Good move at least there's a balance in firepower in Asia… Go for it, S Korea…
What a unique concept: Staying within budget.
For those who wonder why there are people who advocate F-35′s: South Korea has already surpassed North Korea's air force. With its F-4′s alone, which are already terribly outdated, they can outfight the North's Soviet-era MiG's like they were tin cans since South Korea's pilots are much better trained. Mr. Baek mentioned in the article says stealth is just one in a 100 factors. But, in reality, it's by far the most important. SK has enough air-to-ground capability to wipe out NK's defenses. The problem is beyond the peninsula. China and Japan have always been stronger than Korea militarily, which has given the Koreans a lot of strife over the centuries. Though a confrontation with China is unlikely (SK and China are very close), Japan is putting more and more pressure on SK. SK needs a jet that can at least keep the Korean fleet relevant against NOT some Middle Eastern terrorist group or a Communist dictatorship, but against a rich, populous, arrogant country that is Japan.


text:
(Source: skayler)
My beard is starting to freak me out a bit… (x)
Finntroll. 20.10.2013. Saint-Petersburg (Russia).
Mathias Lillmåns
i think my heart exploded
(Source: sahtiwaari)
(Source: unterdereiche)
(Source: sk0gsdotter)
Finntroll I by ~huntlus
(Source: midnattenswidunder)
(Source: unterdereiche)
Vreth why are you showering with a cowboy hat and sunglasses
why not
(Source: torradh)
(Source: necroholocaust)
(Source: bastardofbodom)


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Can I send my child to school with a spy camera?
My son is in second grade and he has been telling me some disturbing things about his teacher. What do I do??
Member Added on Jan 21, 2011
Well when he goes to ask her a question she says things like "what you have something in your eye." My son said that she is mean to all of the kids, but she does help the others. One day he was daydreaming and he said she fussed him and told the other teacher that he needs to go back to central. I just don't want someone holding my child back from learning or making him feel stupid. He actually feels like he can not ask her a question. How is he ever going to learn if she never answers his questions?In Topics: Working with school administrators, My Relationship with my child's school
> 60 days ago
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are of a consistently high quality. These measures should include the establishment of effective procedures for developing and evaluating survey questionnaires and the aggressive pursuit of strategies for increasing the response rate for the monthly household survey. Reducing the frequency of the household survey from monthly to quarterly merits consideration because of the possible resulting improvements in survey quality. The committee further recommended that BTS take steps to ensure that its analyses of Omnibus survey data are technically robust and that the resulting products comply with established guidelines for the reporting of statistical data.
The next chapter draws on the outcomes of the committee's reviews of individual surveys, together with the evaluation framework described in Chapter 1, to identify seven major themes pertinent to BTS's current survey programs. In addressing these themes, the committee's conclusions emphasize crosscutting issues relating to the NHTS, the CFS, and the Omnibus program.


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At her death in 1964, O'Connor left behind a body of unpublished essays and lectures as well as a number of critical articles that had appeared in scattered publications during her too-short lifetime. The keen writings comprising Mystery and Manners, selected and edited by O'Connor's lifelong friends Sally and Robert Fitzgerald, are characterized by the directness and simplicity of the author's style, a fine-tuned wit, understated perspicacity, and profound faith.
The book opens with "The King of the Birds," her famous account of raising peacocks at her home in Milledgeville, Georgia. Also included are: three essays on regional writing, including "The Fiction Writer and His Country" and "Some Aspects of the Grotesque in Southern Fiction"; two pieces on teaching literature, including "Total Effect and the 8th Grade"; and four articles concerning the writer and religion, including "The Catholic Novel in the Protestant South." Essays such as "The Nature and Aim of Fiction" and "Writing Short Stories" are widely seen as gems.
This bold and brilliant essay-collection is a must for all readers, writers, and students of contemporary American literature.
About the Author
Flannery O'Connor was born in Savannah, Georgia, in 1925. When she died at the age of thirty-nine, America lost one of its most gifted writers at the height of her powers. O'Connor wrote two novels, Wise Blood (1952) and The Violent Bear It Away (1960), and two story collections, A Good Man Is Hard to Find (1955) and Everything That Rises Must Converge (1964). Her Complete Stories, published posthumously in 1972, won the National Book Award that year, and in a 2009 online poll it was voted as the best book to have won the award in the contest's 60-year history. Her letters were published in The Habit of Being (1979). In 1988 the Library of America published her Collected Works; she was the first postwar writer to be so honored. O'Connor was educated at the Georgia State College for Women, studied writing at the Iowa Writers' Workshop, and wrote much of Wise Blood at the Yaddo artists' colony in upstate New York. She lived most of her adult life on her family's ancestral farm, Andalusia, outside Milledgeville, Georgia.
Praise for Mystery and Manners: Occasional Prose…
"Flannery O'Connor ranks with Mark Twain and Scott Fitzgerald among our finest prose stylists. Her epigrams alone are worth the price of the book . . . which should be read by every writer and would-be writer and lover of writing."--John Leonard, The New York Times
"[O'Connor] was not just the best 'woman writer' of [her] time and place; she expressed something secret about America, called 'the South,' with that transcendent gift for expressing the real spirit of a culture that is conveyed by those writers . . . who become nothing but what they see. Completeness is one word for it: relentlessness [and] unsparingness would be others. She was a genius."--Alfred Kazin, The New York Times Book Review


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The Little Princeby Antoine de Saint-Exupery
Synopses & Reviews
Publisher Comments:
Few stories are as widely read and as universally cherished by children and adults alike as The Little Prince. Richard Howard's translation of the beloved classic beautifully reflects Saint-Exupand#233;ry's unique and gifted style. Howard, an acclaimed poet and one of the preeminent translators of our time, has excelled in bringing the English text as close as possible to the French, in language, style, and most important, spirit. The artwork in this edition has been restored to match in detail and in color Saint-Exupand#233;ry's original artwork. Combining Richard Howard's translation with restored original art, this definitive English-language edition of The Little Prince will capture the hearts of readers of all ages.
This title has been selected as a Common Core Text Exemplar (Grades 4-5, Stories).
An aviator whose plane is forced down in the Sahara Desert encounters a little prince from a small planet who relates his adventures in seeking the secret of what is important in life.
About the Author
ANTOINE DE SAINT-EXUPand#201;RY, the "Winged Poet," was born in Lyon, France, in 1900.andnbsp;A pilot at twenty-six, he was a pioneer of commercial aviation and flew in the Spanish Civil War and World War II. His writings include The Little Prince, Wind, Sand and Stars, Night Flight, Southern Mail, and Airman's Odyssey. In 1944, while flying a reconnaissance mission for his French air squadron, he disappeared over the Mediterranean.
Richard Howard is the author of eleven books of poetry, including Untitled Subjects, which won the Pulitzer Prize in 1970, and Trappings. He is the translator of more than 150 works from the French and lives in New York City.
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The Trade Deadline is February 28th at 3PM EST. What we're doing everyday until then is do an honest roster break down of the current roster for the month of February. Today, we look at Mike Santorelli.
Santorelli was drafted by the Nashville Predators in the 2004 NHL Entry Draft in the sixth round (178 overall). The Vancouver, BC native then attended Northern Michigan University. After that, he signed an entry level contract with the Preds in July 2007. He primarily played for Milwaukee of the American Hockey League (where he played with his brother, Mark) although, he did appear in 32 games with the big club over the 2008-09 and 2009-10 seasons.
Santorelli's fortunes changed when Mike Santos was named assistant GM of the Florida Panthers on July 1, 2010. One month later, the Cats traded with Nashville to bring the center to Sunrise for a fifth round pick. After a strong preseason, Santorelli made the final roster and has continued to raise eyebrows since. Currently, he is tied for the team lead in goals with 15 (to go with 14 assists). His speed, his ability to make plays around the net and his shootout skills have made him a fan favorite. While he is not exactly a great defensive center now, his speed and tenacity indicate that it is something he can improve on.
Currently, Santorelli is on a one year/$600,000 contract that runs out in July and will leave him as a restricted free agent. Based on his production this season, he is well deserving of a raise, which he will definitely get. The market for him in a trade is tough to read, should the Panthers fall out of contention. While he is a having a surprising season, it's tough to say if GM's would be more comfortable looking for a more experienced player. Personally, I think he's a guy the team might want to keep around a little while longer to see if he can develop further which, at age 25, is a bit of a question mark.
What say you on Mike Santorelli?
Any and all comments are well appreciated! Thanks for reading!
Please visit our main NHL page: Too Many Men On The Site
Want to talk more hockey? Then you can follow The Rat Pack on Twitter! Me: @davidlasster, Frank Rekas: @TheRatTrick and Josh Luecht: @joshluecht. Also, please visit our Facebook Fan Page and like us! Share comments, photos, anything Panthers related!
Check out Fansided's NHL podcast Rinkside Rants on Blog Talk Radio.
Want The Rat Trick or another FanSided network blog on your Iphone, Android or Blackberry? Download the application now on your smartphone and get the best in Florida Panthers coverage.
Tags: Florida Panthers Mike Santorelli Mike Santos Nashville Predators


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Want Slim Fit? See http://theblazerprince.blogspot.com/2014/01/blazer-jackets-vs-sport-coats-my-top.html. My #1 Pick For Blazers For Guys
Blazers for men fittings should be precise so the jacket can hang on the guy's shoulders comfortably. If you might be unsure about how exactly to select a bra that matches correct, you'd make use of wearing a great plus size bra that suits your body. It can be carried out in the name associated with a of these faiths, or without faith in the religion-as distinct from your spiritual sense. Do not take saunas, steam baths or soak in hot tubs. You want decent armor with gauntlets, a helmet and good boots however, you want to stay light enough to move in a very hurry when you have to. Target stocks a variety of colors and sizes while using largest selection being released around spring time when formals and graduation events occur along using the Easter season.
A host of top- quality Esquire.com mens fashion men's furnishings will also be featured here. Studies have shown its possibility to support the skin while soothing common itchiness and irritation. We never taken care of the scarf inside first place, so I didn't mind letting it go for a measly $5. This round turns into a little dicier when you'll fight a substantial mercenary that is essentially a clone of Saker, individual preference fought in the "Leaders and Followers" quest. Incidentally, I've found the smaller boutique stores are better at answering questions prefer that than the bigger department stores.
95 USD and available in different slim fit blazers for men colors, this breathable shirt is certain to keep you cool and stylish this summer. If you permit verbal abuse to keep, things could become much worse. Color ways for women are much less limited than for guys. However, you could be in luck in case you follow the tips above. When I told her how little I had purchased my clothing she was shocked.
The big plus with selling supplies on Etsy is that you happen to be appealing to fellow sellers on Etsy. As we mentioned earlier, it's best to go away the jeans in your house, but a high like this in a very longer length would look stunning within suit jacket or blazer or perhaps under a casual top left unbuttoned for dress-down days. She dealt with him, in 2007, with a concert memorial for his mother, Diana. But taking cues from mostly male celebrities, these are now more adventurous inside their choices for mens jeans. ' Men's Long-Sleeve Cotton-Supplex Air-Conditioned Shirt, $54.
The Jewish religion is dominant, yet it embodies several sects, adding to the cultivation of custom and tradition. There is one located in Durham, Mapquest for specific area, Cary at South Hills Mall, and Raleigh off Capital Blvd. He wore his first pair today (essentially the most expensive ones, which is why he paid almost $18. The fact is the fact that these suits are incredibly versatile; it can choose colorful vests and ties. They've got specific standards and facts to consider when getting their clothing of choice.


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This draft is deep with talent at the corner and wide receiver position and the Chargers are going to benefit from that depth in this draft. If the big man is sitting in the green room when the 25th selection comes up, then the Chargers need to run up to the podium and steal the mic like Kanye West and announce their selection of Louis Nix. There are some question marks on Louis Nix with his big body and questionable knees, but there aren't many questions about his talent and there is no other option in the draft that has the skill set as Nix. Nix is the best nose tackle in the draft and the Chargers could use that big boy to clog the middle of the defense. They could use someone to open up some gaps for Manti Te'o or Donald Butler to run through.
Some would rather take the top corner or wide receiver or even go offensive line, but Nix fills a huge hole on the defense and the other positions can be addressed later in the draft. A good corner can be selected in the second round. A good wide receiver can be selected in the 3rd round. Take the big boy and watch the defense make some big strides during the season.
If the fat man is available, the Chargers must select him.
Tags: San Diego Chargers


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Adreian Payne has been covered quite a few times on LakeShowLife. Early in the NCAA Tournament, he scored his NCAA career-high, 41 points. Prior to that, he was considered a safe pick; a senior, well-skilled, great size, and athletic.
The combine solidified the results of his past two seasons. Draftexpress did an excellent job tracking his career. His measurements came out to a full 6'9″ without shoes, with a 7'4″ wingspan, at 239 lbs. with 7.5% body fat. His measurements compare quite favorably to Noah Vonleh, or at the NBA level, rookie year Dwight Howard. Dwight had an extra half-inch of wingspan with 2.5″ more standing reach. They are different players athletically, but they are also different players in terms of skill level.
In the Draftexpress interview, he admitted to playing with mononucleosis for the entire year. His conditioning has been a question mark throughout his NCAA career, but his work ethic has turned into a legit NBA prospect. During his four-year tenure, he has gained over 25lbs., gained wingspan, and added perimeter range. He shoots at a guard-like 42.3% behind the NCAA arc. Payne transformed himself to an athletic center who often played above them rim, similar to an early Elden Campbell. Now, he's a power forward that resembles a skill-set that may remind some people of LaMarcus Aldridge. There is a post game that he relies upon, but he's more comfortable attacking off-the-dribble or pulling up for the jumpshot. This makes him a multi-faced power forward; one that's well adapted to the modern NBA, where spacing is of utmost importance.
Athletic results have not been released just yet, but his level of play and activity is above average, even for an NBA player. He has a solid first step, good foot-speed, and is able to play above the rim. More importantly, he's not afraid to put his body on the line to make a winning play. If there are issues to note in regards to NBA play, it would be his conditioning and low post base. Post base strength is difficult to add, but gets better with time. LaMarcus Aldridge used to struggle with it. So did Andrew Bynum. At their peak levels of play, they were able to establish the positions they wanted on the floor.
While Payne may be projected out of the lottery, it wouldn't be surprising if the Lakers optioned to trade down for more picks. If that is the case, don't be surprised if Payne is picked up. He has an NBA ready body, ready to contribute serious minutes, while being productive on both ends of the floor.
Tags: Adreian Payne Combine Draft Lakers Prospect


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Every day of my life, I feel fat. It's not correct thinking in the natural, normal human being's way of life.
This quote is about normality.
Record how this quote makes you feel.
You can report quote corrections via the "Conversation" tab below
Search on Google Books to find citations of this quotation.
We don't have a biography.


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Bryce's Birthday Party!
A beautiful Dallas afternoon in McKinney filled with laughters and joy. What an amazing birthday party, so glad...show me
Kaitlin & Jon Engagement
Ohio meets Texas. Beautiful couple's engagement session while they visit Dallas. Wedding will be in Ohio...show me
Taylor's Senior Portrait… Class of 2012
Class of 2012… We had SUCH a good time photographing Taylor's senior pictures in Frisco, Texas. She's a...show me
Sarah's Senior Portrait
Sarah was super nice and sweet. And it was super funny because every time we asked her "Not to smile.' She...show me
Baby Callan's First Blue Bonnet Photos
Great session with an enchanting baby. Thanks for being a wonderful model. Can't wait to see you again for...show me
Texas tradition… Blue Bonnets Mini Session of 2012
We are kicking off our 2012 Spring Blue Bonnet mini session specials… Please contact us for...show me


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ESPN Dallas' Jean-Jacques Taylor has a glowing profile of SMU men's basketball coach Larry Brown. Brown, Taylor explains, has built a recruiting pipeline that's already funneling top local talent (Kimball's Keith Frazier, Prime Prep's Emmanuel Mudiay) to the Mustangs. He's helped score a TV contrac ... More >>
I have a Google Alert set up for Mike Miles, e.g. DISD's new superintendent, so that whenever his name is mentioned on the Interwebs, I get an email. The past couple of weeks, though, the inbox has been flooded not with news of the Marine-turned-school reformer but with a 9-year-old who, I am told, ... More >>
Listen, we know most of you aren't paying attention to the NBA finals like you were last year, but for those of who are (some out of Heat Hate, some out of love for the game), we've been treated to some rather abysmal NBA promos featuring Linkin Park's shitty, shitty music. This is nothing new, as ... More >>
You know me, the biggest Dirk Nowitzki homer in town. But Rick Carlisle even made me cringe earlier this week by tabbing the Mavs' star as a top 10 NBA player "of all time."Carlisle has been great in these NBA Playoffs. Keeping his Mavericks mentally together after the Game 4 Portland Pratfal ... More >>
I'll admit it, my NCAA men's basketball tournament bracket sucks. Got off to a horrid start with Louisville losing to Morehead State and got progressively worse as the weekend wore on. The Sour 16 carnage: I've lost three of my Final Four teams including my projected champion Pittsburg ... More >>
Wiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiinning.It doesn't seem to matter what's going on in Libya, Egypt or even Washington D.C.; somehow, a pretty mediocre actor's personal life has been managing to lead every newscast and dominate discussion on every talk radio show throughout the past week. I ... More >>
Last time we saw Roddy Beaubois, we didn't see nearly enough. After a sporadic rookie season highlighted by a 40-point game against the Golden State Warriors last March, the cat-quick combo guard almost single-handedly rallied the Dallas Mavericks to a win in Game 6 of the NBA Western Conference f ... More >>
Is it because he's so powerful? So rich? So over-the-top passionate? Or is it because he's won three Super Bowls? Built an unprecedented stadium that is gobbling up sports? Or kept his team popular, relevant and "successful" despite only one playoff win in 13 years? Whatever the reason, ... More >>
Caity ColvardThe scene at Aloft Friday night.Last weekend's all-star party lineup was obviously a see-and-be-seen kind of deal. But now that it's all over, you get to sit at your computer and just look at everyone else.It's all thanks to our team of photographers who waited around along the freez ... More >>
Whether you're at the end of your rope or merely the end of your week, welcome to Whitt's End: *The combo of weather and injuries and chicken shits is diminishing NBA All-Star Weekend. No Kobe Bryant. No Allen Iverson. No LeBron James in the dunk contest. Silver lining: Mavs' icon Dirk Nowit ... More >>
Michael Douglas and Jesse Eisenberg in Solitary Man, one of the first titles announced for the Dallas International Film FestivalAfter the jump you'll find a list of the first 10 titles announced for this year's Dallas International Film Festival -- you know, The Film Fest Formerly Known as AFI D ... More >>
Whether you're at the end of your rope or merely the end of your week, welcome to Whitt's End: *Been meaning to get to this, but The Ticket is so dominant in Metroplex sports talk radio that at this point it's like digging up Barbaro for another kick to the ribs. In December 1310 AM The Tick ... More >>
Theater of the Mind (DTP/Def Jam)
Nein danke?! Dirk Nowitzki isn't one of the 10 most popular NBA players in Europe. I know. What gives? Technically, I guess, it's his uniform that isn't so loved as Dirk's No. 41 isn't among the NBA's just-released list of most popular jerseys across the pond. Kobe Bryant is ... More >>
Fans' racist comments made a victim of the Mavericks' anthem-dissing forward
When watching sports, is God a passive observer or a meddler?
For the Mavs, the faces change, but the song remains the same
For a team headed to the playoffs, Nellie's group is a schizo bunch
Plus: Double D'oh, Bolly Wanna Poppadum?
Raja Bell plays defense like most of his Mav teammates play offense
Magic Johnson has gone from basketball star to business success
Plus: Breakin' the Law, New Entries in the Dallas Dictionary, El Norte TV
Tim Hardaway makes a noble last stand for a team that needs him
Two reasons why it took Columbia Records two decades to figure out Ornette Coleman
Broadcast Data Systems listens to the radio so you don't have to
Don't look a gift Bull in the mouth, but a win over Chicago doesn't mean a darned thing


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Businesses Participating in the Fund
These Oregon businesses are committed to preserving Oregon's natural landscapes and cultural heritage for visitors and locals to enjoy, now and forever. We encourage you to patronize these businesses and talk to them about why they participate in the Oregon Travel Philanthropy Fund.
Three Rivers Casino, Florence
The Heathman Hotel, Portland
The Jupiter Hotel, Portland
WildSpring Guest Habitat, Port Orford
Cannon Beach Vacation Rentals, Cannon Beach
Hotel Lucia, Portland
Hotel deLuxe, Portland
The Sentinel Hotel, Portland
The Old Parkdale Inn, Parkdale
Surfsand Resort, Cannon Beach
Stephanie Inn, Cannon Beach
Stephanie Inn Dining Room, Cannon Beach
Inn of the Four Winds, Seaside
Wayfarer Restaurant, Cannon Beach
Lumberyard Rotisserie & Grill, Cannon Beach
Sharing Your Story:
Travel Oregon developed the Oregon Travel Philanthropy Fund Social Media & Marketing Toolkit to help participating businesses easily share about the Fund and your involvement in it with the world.
Want more information about Businesses Participating in the Fund?
If you have additional questions or comments about Businesses Participating in the Fund, please contact the appropriate member of the Travel Oregon staff listed below.


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New WIFI from Asus., PCE- AC66 Dual Band PCI -E Adapter. Wireless-AC1750. It will run on 450 mbps on WIFI N on 2.4 GHz and also it will run 450 mbps to 1.30Gbps on WIFI on 5 GHz. That is world fastest WIFI out there. It will do great with Asus RT AC66U rounter . I did order both from Newegg.com. Now new WIFI have move up to 802.11 ac.
Check it out on Asus website: http://usa.asus.com/Networks/Wireless_Routers/RTAC66U/ and http://usa.asus.com/Networks/Wireless_Adapters/PCEAC66/
I think anyone will be interesting in this and and Many great reviews about that and very impressed performance on WIFI.
I'd be interested in knowing how it performs for you, Mike!
SPAM-posters beware! ®
I have not set up yet. I will let you know when I get them set up and running. I promise i will let you know. I know you are very interesting in this. It will be my frist time that i step up to WiFi 802.11 ac. Note for Superdave from me
Hey Super Dave, I want tell you. I did got them up and running. I can run on WiFI up to 450 Mbps. it is pretty fast on 2.4 GHz. And I did got chance to run on wifi on 5 GHz. Way faster than 2.4 GHz. But they need few more driver, firewae software update in future. Now it is stable.. I know it still brand new. I diid got avg about 500 to 700 Mbps on 5 GHz WIFI. I was impressed with that. the Router is quite powerful. Inside of router has Broadcom CPU at 600 MHz with 256 MB DDRII of RAM . I think it is worth to move up to next generation of 802.11ac WireLess technology.
I appreciate your taking the time to post that, Mike. I've been thinking about upgrading my wireless network and that info will be very useful when I finally decide to spend the cash!
Those specs look great, but my "N" 300/600 router seems to power everything at speed without problems.
I would buy this new standard if mine failed, but I will not replace one that works so well for me now.
Dogs are great judges of character, and if your dog doesn't like somebody being around, you shouldn't trust them.
Hey, I know new Asus RT AC66U Router still have small issue. If you buy it. just stright to Asus.com get upgrade to new fireware. Be patient with it until next new fireware. I'm sure Asus will give new fireware soon to upgrade to fix small issue or to stable it. Meanwhile, dont get upset with router, it still hold on until it get fix by update new fireware. I know it is still brand new. It will take a some time with it.
This site is intended for informational and entertainment purposes only. The contents are the views and opinion of the author and/or hisassociates. All products and trademarks are the property of their respective owners. All content and graphical elements areCopyright © 1999 - 2014 David Altavilla and HotHardware.com, LLC. All rights reserved. Privacy and Terms


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This Catalyst plugin uses Data::FormValidator to validate and set
up form data from your request parameters. It's a quite thin wrapper
around that module.
WWW: http://search.cpan.org/dist/Catalyst-Plugin-FormValidator/
NOTE: FreshPorts displays only information on required and default dependencies. Optional dependencies are not covered.
This port is required by:
To install the port: cd /usr/ports/www/p5-Catalyst-Plugin-FormValidator/ && make install cleanTo add the package: pkg install www/p5-Catalyst-Plugin-FormValidator
cd /usr/ports/www/p5-Catalyst-Plugin-FormValidator/ && make install clean
pkg install www/p5-Catalyst-Plugin-FormValidator
No options to configure
Number of commits found: 16
- support STAGEDIR
- add LICENSE (where it possible)
Add NO_STAGE all over the place in preparation for the staging support (cat:
- Convert to new perl framework
- Trim Makefile header
- Remove MAKE_JOBS_SAFE=yes, it's the default.
At the moment 1385 ports use BUILD_DEPENDS= ${RUN_DEPENDS} and 450
ports use BUILD_DEPENDS:= ${RUN_DEPENDS}. This patch fixes ports that are
currently broken. This is a temporary measure until we organically stop using
:= or someone(s) spend a lot of time changing all the ports over.
Explicit duplication > := > = and this just moves ports one step to the left
Approved by: portmgr
- Get Rid MD5 support
Update to 0.094
Update to 0.092.
Changes: http://search.cpan.org/dist/Catalyst-Plugin-FormValidator/Changes
Feature safe: yes
Hand over maintainership
Feature safe: yes
Update to 0.03
- Take advantage of CPAN macro from bsd.sites.mk, change
${MASTER_SITE_PERL_CPAN} to CPAN.
PR: ports/122674
Submitted by: Philip M. Gollucci <email@example.com>
Reworked by: araujo (myself)
Approved by: portmgr (pav)
Welcome bsd.perl.mk. Add support for constructs such as USE_PERL5=5.8.0+.
Drop support for antique perl.
Work done by: gabor
Sponsored by: Google Summer of Code 2007
Hat: portmgr
Update all users of p5-Catalyst to use p5-Catalyst-Runtime, and possibly
p5-Catalyst-Devel as well (if they have Helper modules).
Approved by: krion@
Replace ugly "@unexec rmdir %D... 2>/dev/null || true" with @dirrmtry
Approved by: krion@
PR: ports/88711 (related)
search.cpan.org redirect reduction canonicalization project, pass 1:
URLs automatically rewritten from /search?dist=Foo or /dist/Foo
to /dist/Foo/ (note trailing slash). After a 2002(!) reorganization,
this is the preferred way to refer to modules on search.cpan.org.
This pass brought to you by http://people.freebsd.org/~fenner/fix-search
Add p5-Catalyst-Plugin-FormValidator 0.02, FormValidator for Catalyst.
Servers and bandwidth provided byNew York Internet, SuperNews, and RootBSD
7 vulnerabilities affecting 10 ports have been reported in the past 14 days
* - modified, not new
All vulnerabilities


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Carolyn B's Event Journal
Santana Tribute Band Soul Sacrifice
Saturday August 10, 2013 / 7:00pmSantana Tribute Band Soul Sacrifice
2 tickets
Assigned at Box Office
8860 Lawrence Welk Drive
Escondido, CA 92026
How was your experience?
This band was so great; you would think it was the REAL Santana. They did every song perfectly, and each musician was one of the best we've ever seen. Amazing!


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- lijzer likes this
- painttheroad likes this
- realhomerecipes posted this
My name is Dave, I am from the lower mainland of BC, but have recently moved to Alberta to find new possibilities and adventures.
I have always loved cooking and some of my earliest memories are sitting on the kitchen counter watching or helping my mom cook. I just designed RealHomeRecipes.com. I have always found it difficult to find true scratch recipes online, they always have a can of this or a package of that. I decided to create a website where I, or anyone who chose to sign up could share their kitchen tested scratch recipes.
I hope to use this blog to share the recipes, the site, some hints and tips and even the small things that I have found make my time in the kitchen easier and give amazing results.


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ReasonableDem Wrote:
Oct 02, 2012 6:14 PM
http://falserapesociety.blogspot.com/2011/04/attack-of-harvard-snow-phallus.html ^There's a good reference for you. Guys don't describe things they like as "orgasmic". They don't sit around and gossip about intimate sex details with their friends. The ones who are older than 20 certainly don't walk around in phallus costumes. At the end of the day, take a third wave radical lib female and mirror all her behaviors to a male, and you get an obnoxious frat boy. Nothing dignified about that.


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Ninjas Save Christmas Oakland & Berkeley
More winter break camps >
When Christmas is in trouble...
Santa is nowhere to be found and Christmas is soon approaching! Satellites and spy networks mobilize to the find the jolly man. Through their deft intelligence gathering our Ninja Academy learns that Mr. Claus is being held in a compound by a mysterious villain.
Amidst the oak trees and eucalyptus, the bunker lays buried. The building is heavily fortified, the security is tight. The situation is assessed and the options look dim. Knowing that all the world is relying on Santa Claus, only a small elite squad can attempt a rescue. Our Fearless Leader makes a call on the super secret encrypted line...
"Bring in the ninjas!"
Join the expert stealth and evasion instructors of Trackers Ninja Academy for live action scenario training to save Santa and all of Christmas from certain doom.
Live awesome ninja action learning fun, basic and safe self-defense skills.
Play with our specially made safe foam arrows and bows, training in the stealth and evasion of a ninja, and save Santa Claus from the clutches of evil.
Plus: Donate toys to kids in need that will be delivered by Santa after you, the ninjas, save him.
Details for Ninjas Save Christmas
Super Early Discount Register by November 8, 2013 and receive 25% off regular tuition
Early Discount Register by December 6, 2013 and receive 10% off regular tuition
Berkeley & Oakland Location 3049 Adeline St, Berkeley, Trackers Earth Bay
7:30am - 8:30am Free & Flexible Morning Check-in with activities based on theme
8:30am - 3:30pm Camp Session where we do most of the learning. Bus programs leave at 8:30am
3:30pm - 4pm Free & Flexible Afternoon Check-out with activities based on theme
4pm - 6:00pm Pre-registered After Camp
Get After Camp Add After Camp and extend to 4pm-6pm
Camp Full
Grade 1 December 23, 2013 , $79
Camp Full
Grade 2-3 December 23, 2013 , $79
Camp Full
Grade 4-5 December 23, 2013 , $79


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by alvesjunior97 167 KB | 2012-01-24 | ZIP File |
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text:
"The cottages are a blend of the fanciful and the curious.
There is a fairy-tale bungalow built by early cinematographer Charles Rosher that has a room said to have been designed for his lover, actress Anna May Wong.
[Marco] Hellman, the banker, brought in three log cabins from the set of the 1923 film The Courtship of Miles Standish. One of them, at 38 Haldeman Road, was the summer retreat of Earl Warren, former governor and Supreme Court justice, during the late '40s and early '50s.
'The cabins were brought in from Lake Arrowhead and reassembled using code numbers you can still see on some of the logs,' says Dorothy Cheney, who has lived in one for 40 years…
Dr. Frank McCoy, a '20s diet king whose nonalcoholic health regimen was popular with movie stars, built a hillside lodge at 35 Haldeman Road. It is unusual for its circular card room and the 128 steps that lead from the street to the front door.
"The bedroom of the McCoys' (teen-age) daughter is said to have been furnished with Rudolph Valentino's former bed," says Francie Allen, who lives there with her husband. Allen, an animation artist, uses the room as a studio…"