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About WEC
How to join WEC
Individuals, companies, government agencies, and other organisations may join WEC in one of two ways:
By joining the appropriate country's WEC Member Committee. To join in this way, contact the Secretary of your country's Committee.
By forming a WEC Member Committee if there is currently none in your country.
The World Energy Council (WEC) is made up of national Member Committees rather than direct individual, organisational or corporate members. Therefore, the first step for a country interested in joining membership of WEC is to establish a Member Committee, which should represent the widest possible range of energy interests in the country and which might include representatives from energy companies, Government ministries, state-owned energy providers, research institutions and/or academics.
To receive additional information or answer any questions you may have about WEC membership or discuss the possibility of membership for your country, contact the Director, Member Services, in the WEC London office by telephoning +44 20 7734 5996 or by emailing firstname.lastname@example.com. A membership kit and brochure providing full details of the membership application process is available on request.
Applications by prospective Member Committees to join WEC are reviewed and approved by the Executive Assembly. Admission is decided by a majority vote of the members of the Executive Assembly, either at the annual meeting or by postal ballot.
Organising a Member Committee
First Steps
Review the WEC Memorandum and Articles of Association to ensure your Committee understands its obligations as a WEC member. Copies are available from the London office.
Bring together energy leaders in your country to determine their interest and secure their support to form a Member Committee.
Contact the Director, Member Services, who can provide advice and assistance with the membership application process.
Financial Matters
Consider your financial obligation to WEC, which consists of an annual subscription fee ranging from £6,256 to £47,134 per annum (current range). The formula for determining a country's annual subscription is set by all WEC members through the Executive Assembly and is based on statistical data which includes country income levels, growth, and size/production output of energy industry.
Note that subscription invoices are issued in December and are due by the following January 31. The Executive Assembly has the authority to remove from membership any Committee whose subscription is delinquent.
Plan how your Committee will fund other WEC commitments, including the costs of participating in the World Energy Congress, Executive Assembly, and other WEC meetings and events. The World Energy Council provides no financial support to its Member Committees.
Assess funding options. Member Committees may be financed in a variety of ways, but most depend on member contributions for a substantial portion of their funding.
Organisation and Structure
Decide how your Committee will be organised. It may be incorporated, set up as a not-for-profit association, or structured in whatever manner best conforms to the civil and tax laws and the practices in your country.
Select a Chairman and Secretary for your Committee. Some administrative work will be required of both officers, so it is advisable to choose individuals who are willing to provide this, either directly or through the support of their organisation. The Committee may also designate other officers and/or a board to support its work.
Responsibilities of Officers
Chairman's responsibilities include representing the Member Committee at the annual Executive Assembly; attending meetings of Member Committee chairs; convening and chairing meetings of the Committee; recruiting new members; ensuring the annual subscription is paid in a timely fashion and carrying out other duties as required.
Secretary's responsibilities include day-to-day administration of the Committee; keeping accurate records of Committee membership and notifying the London office of changes; representing the Member Committee at the annual Executive Assembly and the WEC Secretaries' meeting; providing data in support of WEC Studies, Programmes and Regional Work Programmes; preparing an annual activity report for submission to the WEC London office; and carrying out other duties as required.
Making an Application
Send a formal letter of application to the Secretary General in London once your Committee structure is in place, with a firm commitment of support from the various energy sectors. Include the following:
Name of your proposed Member Committee;
Composition of your Committee: officers, board (if any), membership by company/institution/etc.;
Confirmation that your Member Committee is prepared to accept its financial obligations and supports the objectives set out in the WEC Memorandum and Articles of Association.
Notification of Approval
Once the Executive Assembly has voted on your membership application, you will be formally notified by the Secretary General. Your Chairman and Secretary (and other representatives of your Committee, if desired) should plan to attend the next Executive Assembly (held during the fourth quarter of the year) to be formally received into membership.
Contact Ms. Emily Melton, Director, Member Services, Finance & Administration, at:
World Energy Council
Regency House
1-4 Warwick Street
London W1B 5LT
United Kingdom
Tel: +(44 20) 7734 5996
Fax: +(4420) 7734 5926
E-mail: firstname.lastname@example.com
Policies for the future: 2011 Assessment of country energy and climate policy
The World Energy Council in partnership with Oliver Wyman (global consulting firm) has over the past year worked on its third Assessment of country energy and climate policy aiming to identify key areas for policy improvements and to understand how successful policies can be transferred from one country to another. more >


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Husband and wife continue their road trip with the new toy
I only let the toy run for a few seconds and then hit the button. Lynn continued her walk to the restroom. The guys at the table turned and watched her walk all the way. As soon as she entered the restroom they all started comments. They were speaking Spanish so I didn't understand most of it. But I heard "Puta" "mujer caliente" and "fuck en al asno." After a few minutes Lynn emerged from...Read On
Added: 15 Dec 2013 | Category: Exhibitionism | Avg Score: 4.13 | Tags: husband wife exhibition flashing | 1 Comment
This is the third and final short story in The Gardener series
Ever since Angela had informed me that Harry had never been allowed to enjoy the delights of anal sex, I couldn't stop thinking about the prospect of her offering Harry the chance to 'break his duck'. After all, Angela has been allowing Harry to fuck her in my presence for a few months now and once she had discovered that his late wife Margaret refused to give him a blow job, she...Read On
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I was in the bathtub; totally naked, and my daughter's boyfriend was in front of me.
After a deep breathe, I opened my eyes… I was sitting in the bathtub totally naked. Ryan was sitting in front of me and he was totally naked too. Ryan was the boyfriend of my step-daughter. He was nineteen years old, good looking, and had a nice big cock which was soft right now. An hour ago we were in bed and he was fucking me hard in doggy style. He pulled my hair, spanked my ass,...Read On
Added: 15 Dec 2013 | Category: MILF | Avg Score: 4.12 | Tags: sex mature milf seductive affair bathtub naughty | 4 Comments
Older brother is coming home for Christmas
"Up, up! Time to go, Lyla!" My mother screeched from the other side of my bedroom door. I opened my eyes and groaned groggily, rolling onto my back in my tangled sheets. Glancing at the clock on my nightstand, I saw it was barely seven a.m. "Mom!" I whined. "It's Saturday! This is way too early, even for you!" Taking my response as an invitation, my bedroom door swung upon and my mom...Read On
Added: 15 Dec 2013 | Category: Incest | Avg Score: 4.57 | Tags: brother sister incest christmas | 10 Comments
Eldon goes to buy a sweater and receive extraordinary customer service from the shop girl.
Eldon Schott hurried through San Francisco's Union Square on a chilly Tuesday evening. It was fall and getting dark earlier. Eldon needed to buy a sweater. Normally he wouldn't think of doing this without his wife, Claire. But, Claire was busy tonight, organizing a benefit dinner for the charity she volunteered for, and she encouraged him to find himself a sweater. "That favorite sweater...Read On
Added: 15 Dec 2013 | Category: Quickie Sex | Avg Score: 4.33 | Tags: dressing room public preppy | 2 Comments
My fantasy of being with another woman finally comes true.
I had fantasized about being with another woman for many years. My ex-husband, Carlos, and I (we were still married at the time) would talk about it, making me really me hot and wet during sex. I never told him how often I thought about it though. I would pick out women I found attractive and think about what it would be to run my tongue along their clits, feel their wetness with my...Read On
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Stood up by her boyfriend, an opportunity to earn some cash presents a girl with a dilemma
I was seriously pissed off. My boyfriend had stood me up again, off with his pig-ignorant mates. He'd only texted me when I was in the shopping centre making my way to the multiplex. Well, fuck him, I thought. I went outside to smoke a ciggie, before I'd make my way home, maybe stop in at the club on the way for a game of pool and a cider. I sparked up, pulling my long black coat tight...Read On
Added: 15 Dec 2013 | Category: Straight Sex | Avg Score: 4.44 | Tags: goth older guy younger girl hotel sex anal cock sucking | 15 Comments
The birthday party continues
Ding-Dong. The first guests for the twins' birthday party have arrived. After our little sexual soirée with the twins, James and Kate, we showered, cleaned the rooms for definite further encounters of the erotic kind, had breakfast and prepared the patio pool area for the barbeque with our naked friends. The moment of truth has arrived. We are presenting our sexually primed children...Read On
Added: 15 Dec 2013 | Category: Incest | Avg Score: 4.44 | Tags: incest group polyamory | 10 Comments
The first time with my virgin girl
The first time with my virgin girl, I've been waiting so long and after a wonderful evening my wait is finally...Read On
Added: 15 Dec 2013 | Category: Straight Sex | Avg Score: 3.86 | Tags: virgin straight sex first time sensual | 1 Comment
I get my virgin ass fucked by the married man I am having an affair with.
Continued from Good Girl Gone Bad Part 2. Carl and I had been having an affair for three months. Carl was my ex-boyfriend's best friend. Carl was also married, and he, myself, my ex-boyfriend, Steve; and Carl's wife used to hang out all the time together. I knew I was being bad, but I didn't care. In fact, it was actually a turn on being the other woman. Okay, before I go on, I have...Read On
Added: 15 Dec 2013 | Category: Anal | Avg Score: 4.79 | Tags: anal anal sex affair cheating big tits slut | 21 Comments
Kiera I knew that it was a mistake to let Caleb get as far as he did, but I couldn't help it. He is my first love, and at that moment, he was still mine. It was like I had erased the memory and the reality of the whole situation, the fact that he cheated on my was not in my mind, and I enjoyed it while it lasted. He brought me to an amazing orgasm, but I couldn't help but think about Bobby...Read On
Added: 15 Dec 2013 | Category: Incest | Avg Score: 4.29 | Tags: brother sister cousin love | 2 Comments
Misty learns harsh lessons in respect, disobedience and more
Misty and her Master are settled comfortably into their respective roles within their chosen lifestyle. Although their relationship isn't a typical ordinary one, they compliment each other perfectly. Her Master, who likes to be addressed as Sir, is proving to be strict with house rules and there are consequences for Misty if these rules are broken. Misty has blossomed from a wayward...Read On
Added: 15 Dec 2013 | Category: Spanking | Avg Score: 4.18 | Tags: dominance submission spanking belt hairbrush masturbation | 5 Comments
A naughty interlude interrupts the busiest night of the year
The snow lay deep, all around the huge wooden barn where Twinkle Toes was piling up the presents in their respective sacks. This year she had addresses beginning with A to D. Some were for America, some for Europe, some for Africa, Asia and Australia. She looked round and gave a huge sigh as she contemplated the almost endless line of gift-wrapped parcels. She was sure the list was getting...Read On
Added: 15 Dec 2013 | Category: Quickie Sex | Tags: quickies love sex passion fantasy | 34 Comments
You are a great sub
You do as asked, you are a great sub Trust is something you have in me Trust is something I will not break Your heart is in my hands Your heart is safe You have given your body to me You body will feel mine You have opened your heart to me My heart will never close to you You take my punishment without a word That punishment hurt me more than you know You will always...Read On
Added: 15 Dec 2013 | Category: Love Poems | Avg Score: 4.29 | Tags: sub master | 3 Comments
A new morning, A new day starts, A new wonderful time with you begins. Everyday is a new chance, Everyday a new opportunity, Everyday I want to make you happy. We long for each other, We lust for each other, We learn to handle each other. Our souls fly over the Atlantic Ocean, Our souls feel each other, Our souls find ways to melt together. We walk together...Read On
Added: 15 Dec 2013 | Category: Love Poems | Avg Score: 4.84 | Tags: love poem missing long distance | 20 Comments

subset: commoncrawl


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James Valentine
of Maroon 5
Photo: Travis Schneider"Hands All Over"the new album fromMaroon 5 available onA&M/Octone maroon5.com
My Martin GPCPA1 and Fishman F1 Aura system have done great for us not only in concert, but in "plug in and play" situations in radio stations and TV studios. Having all the tone control onboard ensures that we get a great sound no matter where we are.
Getting a nice warm and real sound out of a plugged in acoustic can be tough, but Martinand Fishman do it beautifully. Even the tuner is built in discreetly – a nice little bonus. " "
Check out C.F. Martin's complete line of Performing Artist Series guitars featuring the revolutionary Fishman F1 Aura.
fishman.com martinguitar.com performingartistseries.com


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Nov 16, 2008 10:08 AM | 1
Wildfires continue to rage through three areas of southern California today -- Montecito, Sylmar, and parts of Orange County -- having already claimed at least 800 homes, the Associated Press is reporting.
It's the third day of fires that are consuming some 29 square miles, fanned by Santa Ana winds that are expected to die down by this afternoon. Governor Arnold Schwarzenegger has declared a state of emergency in all three of the counties that include the burning areas. Many thousands have been evacuated, and the AP reports that there have been 19 injuries -- 13 residents and 6 firefighters.
The fires are also threatening Los Angeles' power supply.
Los Angeles was the also the scene of wildfires earlier this year. "It's gotten worse and worse every year. I can't keep track of them anymore," Capt. Leonard Grill, a 20-year veteran of the Riverside County Fire Department, told the AP. "These used to be the out-of-the-ordinary fires, once-in-a-career kind of fires. Now they're every year. "
For more on wildfires, including how to predict them, the effect of climate change on their frequency, and other issues, see our previous coverage.
Photo of an October 2007 wildfire in Foothill Ranch, Orange County, by tree_trunks via Flickr
southern california,
los angeles,
orange county
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Time to rethink controlled burning again? Native Americans did it successfully for centuries.
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Conventional washing machines cause excessive damage and wrinkling to clothes primarily during the water removal step. With the introduc
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WEBSTER COUNTY, Ky. (4/10/13) - Webster County Relay for life will be hosting its 2013 event on Friday May 30, at Trojan Field in Dixon.
As we prepare for the event, The Journal-Enterprise would like to take an opportunity to honor a few Webster County residents who have won their battle with cancer. Their stories are all different, but each one is an inspiration.
"I've lost 12 friends and my mother to cancer," said Dixon resident Ron Oakley. "I've got another 10 or so good friends who are cancer survivors."
In 1993 Oakley started waking up during the night with severe nose bleeds. He was concerned, but he had no idea what was wrong. Then he developed a spot on the end of his nose and he knew that something was wrong.
"So I went to see Dr. (Wayne) Cole in Providence," he said. "He looked at the spot on my nose and told me he thought it might be cancer. Then he sent me to see a specialist."
Oakley was scheduled for surgery right away, and doctors removed the cancer. Unfortunately the report showed that they hadn't gotten it all, so he was called back in to begin radiation treatments.
"I did two and a half weeks of treatments and that took care of it," Oakley said. "It did come back in 1998, but doctors were able to cut out the spot. I took two more weeks of treatments. It hasn't come back since."
Oakley said that unlike many forms of cancer, his was not a 'deadly" cancer.
"If it's not detected early it can spread and cause damage in other places," he explained. Because of the location, it could easily have spread to his eyes or ears, which could have caused permanent impairments. "But we managed to catch it in time."
He said that his battle with cancer has made him a lot more aware of the effects of the sun.
"I lived a lot of my life outdoors," said Oakley. "I was an electrician and I had a place at the lake where I was out in the sun every weekend. They say that's probably what caused my cancer.
"If you're going to be out in the sun, please use sunscreen," he added.
Although many people might not know it, Ron Oakley has played a integral part in helping other members of the community take part in Relay For Life. The idea to build the Webster County Relay For Life Wagon was his.
"I was amazed the first time I went to the Relay For Life walk," he explained. "There were a lot of older people there who were cancer survivors, but they couldn't walk because of some disability. I thought that they all should be able to participate in the walk, so I came up with the idea to build the wagon."
The Relay For Life wagon started out as an old farm wagon that Oakley said was "ready for the scrap heap." Some of the tires were flat, the frame was rusted and most of the timbers were rotten.
"It took a lot of people to make it a reality," he said. "I went around and asked businesses for help. Some of them donated physical labor and others donated money."
The wagon has proven to be a success, both in allowing other cancer survivors to be able to take part in the survivor's walk, and in helping get the word out about Relay For Life.
"The rally only happens once a year," Oakley said. "A few months after its over it starts to fade from people's minds. Seeing the wagon in parades around the county helps to keep it on everyone's' minds throughout the year."
For years, Oakley pulled the wagon in parades all over the county. Eventually he handed those duties off to Kevin Burnett. Now that job falls to Jeff Yates.
For anyone currently suffering from cancer, or anyone suffering from an unknown problem that they haven't consulted a doctor, Ron Oakley has one piece of advice.
"Don't overlook it, seek professional help and be aggressive about finding a cure," he said. "I think my faith in God and the power of prayer helped find a cure my cancer."
This year's Webster County Relay for Life is scheduled for Friday, May 30 at Webster County High School.
Matt Hughes
J-E News Editor
Copyright 2013 SurfKY News Group, Inc. All rights reserved. This material may not be published, broadcast, rewritten, or redistributed.
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Blue Topaz Stud Earrings in 18k White Gold (7mm)
4,6 out of 5 (95 Reviews)
Color-rich and timely, these hand-selected gemstone earrings feature vibrant blue topaz gemstones complemented perfectly by 18k white gold four-prong settings.
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4,6 out of 5
(95 Reviews)
5 Stars
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3 Stars
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1 Star
Perfect Gift
I purchased these for my wife and she was very pleased with brilliant color and clarity. The product exceeded my expectations as well. Thanks Blue Nile for coming through for us yet again with an absolutely positive return on the investment.
A little bigger than I originally desired but stunning nonetheless. More suited for elegant/formal weat.
Good choice
Larger than expected but fit well, very bright and nice color, light blue.
Wonderful color and size earrings
The 7mm Blue Topaz Stud Earrings were just the right size to show off the wonderful color. The 5mm would have been too small even for smaller adult ears.
My wife loved the earrings - but she still hates me
excellent value and quality - adult size earrings
Shocked and happy
Absolutely amazing perfect gift for my girlfriend the color and cut on the diamond was absolutely stunning and I would buy from Blue nile again.
Not my first purchase, not my last.
Good quality topaz. Prices were incomparable. Shipped to Canada almost overnight.
cute earrings
Love them!!! very beautiful earrings perfect size and color for everyday use. looks good with evening dress too.
great gift
Perfect gift for my sister! Stones were a nice size and quite clear. These are a great gift.
I am very pleased with my earrings. I purchased them for my niece and also a cousin that graduated from high school and she is all smiles. Her words were Oh My God they are so beautiful!!! Now that was worth every penny for me.. Mona Barrett
Bought these for my girlfriends birthday present. She loved them and has received many compliments already. Great size and sparkle.
Pretty, great sparkle, and classy!
Lovely blue with great color saturation in each stone. Excellent size and outstanding quality setting in 18kt. As the state stone of Texas, this Texas girl was thrilled to receive these earrings as an early Mothers Day gift from my husband.
Was very impressed with the actual size and the brilliant blue color. Would like to now get a necklace to match!
She loved them! I'm out of the dog house!!
Excellent quality, perfect size. Nice packaging.
these are a little bigger than I thought they'd be! and thats not a bad thing. She loves them, they really pick up the light well.
I bought it for my Wife and they were awesome Soo beautiful that my words cannot even explain... Thank you Blue Nile
My wife is allergic to base metals and I was having some difficulty finding studs of more than 10K gold. Luckily I stumbled across the Blue Nile sight and found 18K white gold studs.
I hesitate to purchase jewelry online, but I had purchased Blue Nile Gems from a military exchange a number of years ago, and thought I would give them a try.
My wife immediately noticed the differenced in the feel of the 18K studs, and was overwhelmed with the quality of the gems.
I expected to pay more for the 18K gold, but was even more suprised at the quality of the ggems. Now that I am again my wife's hero, I consider the price well worth it.
Blue Nile never fails to impress. These topaz earrings are gorgeous. The color is exceptional. Thanks, Blue Nile!
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Del Mar Online Racing Community
The Del Mar Online Racing Community will be closing its doors for good on December 22, 2013
Meanwhile, share your thoughts and your good-byes with other members on these pages. You can use PMs to get contact information for friends you know only through this community and would like to keep in touch with in the outside world. See you at the races! HP fans, anyfo on anything new.Re: HP fans, anyfo on anything new.That $50 bucks sounds like something the BC people would come up with.
If wishes were horses then beggars would ride-
& If dirt were dollars we'd all be in the black
Re: HP fans, anyfo on anything new.
Way over priced for anyone. Even the people who work there, right Goof.
Re: HP fans, anyfo on anything new.For that sort of thing, the price doesn't sound all that bad:
http://betfairhollywoodpark.com/calenda ... fet-112212 "Peace is that brief glorious moment in history when everybody stands around reloading."
-- Thomas Jefferson
Re: HP fans, anyfo on anything new.
For $50.00 they cant include a can of diet coke? That probably cost them a quarter? What are they going to do add $3.50 to the bill if I want a diet coke? Do they charge for water? The Dodgers Suck. No Championships in 25 Years. HAHA
Re: HP fans, anyfo on anything new.$50.00 ???????
WTF. First of all, for $50.00 Vince can purchase at least 7 In 'N Out dinners AND they include Diet Cokes or even vanilla milkshakes for those who indulge. Secondly, I hate Turkey and wouldn't spend .50 loving cents for a turkey dinner, let alone $57.00 or whatever it is. Vince P Women and cats will do as they please, and men and dogs should relax and get used to the idea.
Avatar: My cuzin Isaac Murphy - a jock I'm tying to emulate in character and winning percentage - almost 47% lifetime.
Re: HP fans, anyfo on anything new.
Wrong. It's a great deal. Look at all that you get. Plus, the food at BHP is really really top notch. If I wasn't working I take advantage and bring Mrs. Goof and my step-daughter for a day of great racing and a celebration of Thanksgiving. I really mean that. Hey!! Here's a thought. How'd ya like to come up that day and spend a race with the goof on the roof? Let's give thanks to the jockeys who put on such a amazing show and risk their lives everyday. For a $100 donation to the Disabled Jockeys Fund you can come to the announcers booth with 3 guests and watch me call a race. You'll also get your name in the program as a thanks for your generousity. We've got 5 races available that day. First come first serve. Contact the great George O. at 310 419 1441 and he'll sign you up. See ya on the 22nd. Goof
Re: HP fans, anyfo on anything new.I am in
Will you accept an In N Out Franchise or one of the Tahoe trips I have saved as payment for the race? Also, I don't want my name to be in the program for the horsemen races, or the first leg of the pick six.. I saw what happened to the RUPPLE when he got his race named, Race 3 AND first leg of the pick six.. I don't want that to happen to me. Take my advise and do what you please
Re: HP fans, anyfo on anything new.
Sorry. Cash or check only. Good news is except the stake you can choose whatever race you like for the naming. Thanks TT
Re: HP fans, anyfo on anything new.
If Lester is one of my three guests, would the $100 charge increase?
Re: HP fans, anyfo on anything new.
I think that Goof has banned him from his perch up high at BHP.
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Tenet to Acquire Vanguard in Surprise $4.3B Deal
Adam Powell, a healthcare economist and president of Boston-based Payer+Provider Syndicate, calls the acquisition "a clear win for Vanguard investors; time will tell whether it will be equally advantageous for Tenet investors."
"The additional scale and experience with business outsourcing offered by Tenet has the potential to lower costs within the Vanguard system," Powell says. "The two companies have a partial geographic overlap, so the merger offers both geographic expansion, and in some cases, greater market power."
The acquisition is expected to be finalized by the end of 2013, just as millions of people are expected to become insured either through Medicaid expansion or health insurance exchanges provided under the Patient Protection and Affordable Care Act.
With that in mind, analyst Allan Baumgarten said in an email exchange that Vanguard was an appealing takeover target because of its "broader experience and assets in operating managed care plans and Accountable Care Organizations."
"It is unique among investor-owned provider systems in that regard," Baumgarten says. "Vanguard has large Medicaid (Phoenix Health Plan) and Medicare (Abrazo Advantage Health Plan) HMOs in the Phoenix area. In 2012, it acquired ProCare in Detroit, a small Medicaid HMO (less than 2,200 members), with an eye toward growing its share of the Michigan market for Medicaid managed care. Further, two Vanguard divisions are in the forefront of Medicare ACO development. In Michigan, the Vanguard-owned Detroit Medical Center formed Michigan Pioneer ACO, one of the original class of risk-sharing ACOs. In Illinois, some of the Vanguard hospitals and their physicians have established Chicago Health System, a Medicare shared savings program ACO."
Comments are moderated. Please be patient.
Andy Cowherd (6/25/2013 at 10:33 AM)
The Affordable Care Act should continue to drive consolidation, particularly for smaller hospitals. However, there's another important angle to this transaction. Blackstone still owns 38% of Vanguard and this transaction allows them to monetize their position at a premium. Otherwise they'd be faced with a series of secondary offerings at unpredictable prices. A good deal for them.
- MU Compliance Announcement Sparks Concern, Confusion
- New G-Codes to Pay Doctors for Broad Array of Non-Face-to-Face Care
- Scary Financial Challenges for 2014
- MGMA Urges 'End-to-End' ICD-10 Testing
- 1 in 5 CT Screenings for Lung Cancer Results in Overdiagnosis
- Telehealth Improves Patient Care in ICUs
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- CMS Sets 2014 Pay Rates for Hospital Outpatient and Physician Services
- States Rejecting Medicaid Expansion Forgo Billions in Federal Funds
- Douglas Hawthorne—A Chance to Do Something Big


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Putting the wakeup alarmclock to Wikipedia's head since... Oh god, it's been that long?
Welcome, Guest! ( Log In | Register )
QUOTEObjectivesMy primary objective is to achieve a respectable level of accuracy, excellence, and ethics in online media, especially when the subject at hand is an identifiable living person.My secondary objective is to examine the efficacy of the process and the quality of the product achieved by any given policy, culture, or organizational architecture.My tertiary objective is to identify and propose functional improvements to systems that are demonstrably falling short of best practices.


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You're leaving Wedding Paper Divas to see the Deal of the Day at our parent site, Tiny Prints.
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It seemed like a good idea at the time... grabbing a couple of maps and guide books and piling the kids in the car to hit the open road. But now it's almost time to go and while you're excited to stop and see The World's Largest Ball of Twine , you're not so sure about days in the car with fighting, screaming, cranky kids who have no interest at all in The World's Largest Ball of Twine.
Don't worry... you can still take steps to make sure your trip is an enjoyable one and that everyone still loves each other when they get home.
Surviving the Family Road Trip > Before You Go > Make the Car Your Castle... Not Your Prison > Comfort is Key > Games on the Go
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announced the creation of his new restaurant concept: Alinea. After
briefing the eGullet community on the planned restaurant's background
and introducing the creative team, Achatz threw down the gauntlet:
It is my intention to keep up to the best of my ability with this
thread. We are also entertaining the thought of documenting the
development of Alinea after August 15th on our website. Both in the
physical changes to the building as far as design, and the results of
the test kitchen and dish development. Maybe we can work something out
with egullet to help organize this in a productive way.
The eGullet team quickly swung into action. Starting this week we
will present a series of reports documenting the opening of
Alinea. eGullet Heartland forum host Ron Kaplan ("ronnie_suburban")
and eGullet site manager Jonathan Day will be working with the Achatz
team and a group of eGullet volunteers to bring you these reports. We'll
be starting out nice and easy, with some basic background. As we build
towards the opening of Alinea and beyond, we hope to increase the frequency
and variety of the reports and seize this opportunity to to push the
boundaries of new media and the culinary avant garde. We hope you will join eGullet and Grant Achatz
in this encounter with what is sure to be one of the most
exciting new restaurants to open in years.
The story begins here


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By Mayo Clinic staffCLICK TO ENLARGE
How heartburn and GERD occur |
Gastroesophageal reflux disease (GERD) is a chronic digestive disease that occurs when stomach acid or, occasionally, bile flows back (refluxes) into your food pipe (esophagus). The backwash of acid irritates the lining of your esophagus and causes GERD signs and symptoms.
Signs and symptoms of GERD include acid reflux and heartburn. Both are common digestive conditions that many people experience from time to time. When these signs and symptoms occur at least twice each week or interfere with your daily life, doctors call this GERD.
Most people can manage the discomfort of heartburn with lifestyle changes and over-the-counter medications. But for people with GERD, these remedies may offer only temporary relief. People with GERD may need stronger medications, even surgery, to reduce symptoms.
- Ferri FF. Gastroesophageal reflux disease. In: Ferri FF. Ferri's Clinical Advisor 2011: Instant Diagnosis and Treatment.Philadelphia, Pa.: Mosby Elsevier; 2011. http://www.mdconsult.com/books/about.do?eid=4-u1.0-B978-0-323-05610-6..C2009-0-38600-6--TOP&isbn=978-0-323-05610-6&about=true&uniqId=230100505-53. Accessed April 13, 2011.
- Kahrilas PJ. Clinical manifestations and diagnosis of gastroesophageal reflux in adults. http://www.uptodate.com/home/index.html. Accessed April 13, 2011.
- Kahrilas PJ. Medical management of gastroesophageal reflux disease in adults. http://www.uptodate.com/home/index.html. Accessed April 13, 2011.
- Michelfelder AJ, et al. Integrative medicine and gastrointestinal disease. Primary Care: Clinics in Office Practice. 2010;37:255.
- Kiefer D. Gastroesophageal reflux disease. In: Rakel D. Integrative Medicine. 2nd ed. Philadelphia, Pa.: Saunders Elsevier; 2007. http://www.mdconsult.com/das/book/body/208746819-2/0/1494/0.html. Accessed April 13, 2011.
- Achem SR. Noncardiac chest pain — Treatment approaches. Gastroenterology Clinics of North America. 2008;37:859.
- Oranu AC, et al. Noncardiac chest pain: Gastroesophageal reflux disease. Medical Clinics of North America. 2010;94:233.
- Kahrilas PJ, et al. American Gastroenterological Association medical position statement on the management of gastroesophageal reflux disease. Gastroenterology. 2008;135:1383.
- Fennerty MB, et al. Short- and long-term management of heartburn and other acid-related disorders: Development of an algorithm for primary care providers. The Journal of Family Practice. 2009;58:S1.
- Weight management. U. S. Department of Agriculture. http://www.nutrition.gov/nal_display/index.php?info_center=11&tax_level=3&tax_subject=390&topic_id=1741&level3_id=6295&level4_id=0&level5_id=0&placement_default=0. Accessed April 13, 2011.
- Picco MF (expert opinion). Mayo Clinic, Rochester, Minn. April 24, 2011.
- Transoral Incisionless Fundoplication. http://www.endogastricsolutions.com/esophyx_overview.htm. Accessed March 26, 2012.
- Bonavina L, et al. Laparoscopic sphincter augmentation device eliminates reflux symptoms and normalizes esophageal acid exposure: one- and 2-year results of a feasibility trial. Annals of Surgery. 2010; 252: 857.


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Being "mobile" today is much more about "doing" than ever before; richer experiences are built on the technologies and platforms that deliver robust mobile computing capabilities powered by innovative devices, intelligent networks, and expanding cloud services. To deliver the best in mobile computing experiences partnership, collaboration and innovation matter. At Intel, our history of driving accelerated innovation, commitment to strong partnerships, and delivering high performance computing experiences is what sets us apart from others and makes many things mobile possible. From organizing Big Data to transforming networks, performance driven devices to connected computing – experience mobile with Intel Inside®.
The explosive growth of mobile devices, using and generating enormous amounts of data and putting tremendous pressure on telecommunication networks drives a critical need for increased performance across the network and devices.
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Intel delivers solutions and services that enhance and secure mobile experiences.
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The ability to mine and analyze big data gives companies richer insights into their customers, business patterns and trends helping drive efficiencies and competitive advantages.
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Intel Inside® smartphones, tablets, Ultrabook™ devices, and embedded devices delivers a great consumer experience.
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Intel delivers software solutions and services that fuel the mobile world—from network infrastructure to the operating systems that power mobile devices and the content that delights end users.
Find out more >
See high-speed highlights of Intel's experiences at the Mobile World Congress 2013.
Highlights cover the Intel®-powered Motorola RAZR i* and some conference sights and sounds.
Demo shows faster Android* app emulation with Intel® Virtualization Technology.
Demo shows how the digital writing solution and calculator apps read handwritten inputs.
Jim Bennett explains using the MirrorLink* protocol and Tizen IVI to connect mobile phones and cars.
Side-by-side comparison shows how much faster the Intel® technology converts a file to HD format.
Jim Bennett demonstrates the download process and the backend information provided.
Stefan Norgren explains how Tieto carrier cloud solutions consolidate environments, lowering costs.
Experience high-speed highlights from day one of the Mobile World Congress 2013 in Barcelona, Spain.
Dan Hirsch explains how an alert is sent if mobile devices are separated, preventing loss and theft.
Caroline Chan demonstrates smart cell technology, explaining how it improves the user experience.
Pablo Passera explains how the application secures photos, preventing unwanted sharing and copying.
Erin Jiang demos wireless media gateway, which has processing power for graphics and applications.
Sven Freudenfeld demonstrates how SYMKLOUD* provides full video streaming on the graphics engine.
Intel and Tieto demo the implementation of a fully virtualized core network for telecommunications.
Telmap navigation and planning app provides entertainment and travel information via mobile phone.
Demos how app-based HTML5 interface creates an intelligently connected vehicle with easy web upgrades.
Barry Soloman explains how users can control technology without a mouse or keyboard.
Intel® mobile phone technology offers multi-screen capabilities and superior application performance.
Lianne Caetano highlights the features of the app, including malware, virus, and theft protection.
Analytics platform provides visibility of network activity, devices in use, and user experience.
Tech leaders discuss the power of connecting billions of devices to extract greater big...
Console lets charging dock know the most energy efficient time to charge the electric... (2:50)
The largest electronic vote in the world is in Brazil. A better future driven by...
Daikin Applied Transforming HVAC with IoT
See how Intel is intelligently connecting systems of all types (1:50)
Tech Today looks into the smart grid technology that helps researchers understand home...
CareView* cameras, helping hospitals provide better, more efficient care.
Analytics guide and protect first responders, and visualization technology pinpoints...
Tech Today looks into the TriCaster* that consolidates TV recording and broadcasting... (4:14)
Internet of Things changes lives with suburban energy data, training hospital staff, and... (16:00)
Collaboration to streamline IoT
Daikin Applied is using Intel® technology
Students demonstrate an exoskeleton that supports occupational lifting and physical...
Smart technology provides data for emergency management, coffee machines, and robotic...
New! Tech Today explores perceptual computing at IDF Fall 2013, connecting people and...


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Boys high school basketball: Lumen Christi 63, Jackson 58
Tuesday, January 08, 2013 10:02 PM
Inappropriate photo? Alert us.
Jackson senior Clifford Kelly (44) looks to pass after grabbing an offensive rebound during their game Tuesday against Lumen Christi at Lumen Christi High School. Lumen Christi won the game, 63-58. (Mike Mulholland | MLive.com)
Related articles
- Photo gallery: Jackson Lumen Christi boys basketball grabs first win over Jackson since 2007 January 08, 2013, 10:06 PM


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Beer and wine are expected to be on sale at all Tyler Brookshire's and Super One locations as well as FRESH this afternoon.
Officials at Brookshire's Corporate confirmed to KLTV that they are accepting inventory from distributors today.
Texas Alcoholic Beverage Commission officials said once a permit is issued, the location will receive a "Letter of Authority" to allow the sales to begin.
Copyright 2012 KLTV. All rights reserved.


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Rosa Mexicano- Minneapolis
Online Reservations
We had read so many reviews about Rosa being expensive and having meager portions, so we decided to try it during Restaurant Week. Well, we had so much food, we went home with all kinds of to-go boxes! The cheese fondue is delicious - all kinds of bubbly cheese and chorizo. We then each had the chicken tacos. There are 3 of them and they are absolutely loaded with shredded chicken. I had the shrimp scewers, and there were several very large shrimp. My husband had the cheese enchilada and it was very generous. The meal also came with house made rice (really good) and refried black beans. Everything would have been quite reasonable, even at regular price. I suggest you give this place a try!
The food was really good. I would have hoped for the price of drinks we would have received bigger drinks. They were on the small side.
My friend and I were in town for a concert and decided on Rosa Mexicano for lunch. Of course we had to try the tableside guac. It was really good...but I can make it just as good at home. I also expected a larger serving of salsa to go with it. Definitely a fun experience though. I had the Flautas and my friend had the Budin. Both were absolutely wonderful! Each of us also enjoyed the house special pomegranate margaritas. Very refreshing with just enough kick. We saw the server bring the table behind us a Tequila Lime Cheesecake and we knew we needed to check that out when we heard her describe it. It was the perfect ending to our meal!
Great food and excellent service. For couples or large groups it is a wonderful place to dine.
First time dining at Rosa Mexicano. Food and service were outstanding but very pricy. Quac was phenomenal but $14 for one guacamole? Margharita was great but $9.50 for a tiny glass? Again we loved the food but because of the prices this will be a once or twice a year dining experience vs. 4-5 times a year if the prices were more in line with what you get.
The restaurant is chic with dark floors and bright accent colors and instillation art in the center of the dining room. The staff is friendly and helpful. It's super neat to have someone come to your table and make guacamole right in front of you and adds that little extra service experience. We stopped in for a Saturday lunch and it was crowded and we were able to get everything in time to make it to our show.
We went early on a Sunday evening and were expecting typical chain Mexican food. I was pleasantly surprised by the interesting selection and the quality of the food. I went with the the tasting option of three different ceviches. I thought they were excellent and just the right amount of heat! We also enjoyed the house made guacamole. We had a seat on the patio and the waitress was a bit frazzled. We had to wait quite awhile before she took our drink order and then quite awhile before the drinks showed up. Meanwhile, the manager(?) did stop by our table and check on us and he was quite friendly. The prices are a bit high but it is downtown. Overall it was a very enjoyable night out and we would not hesitate to go back.
Loved my most recent lunch date at Rosa Mexicano. I met an old co-worker there and we ate outside. It was the perfect place to catch up and fill our bellies (we were starving). The guacamole was delicious and a heaping portion size- more than enough for 2-3 people. We both ordered the enchiladas with chicken and tomatillo sauce with a delicious side of those refried black beans and nummy rice. I'm sometimes hesitant when it comes to chain restaurants but not when it comes to Rosa. I always enjoy the food there and continue to recommend it as a go-to destination for tasty Mexican cuisine.
I first hesitated because I am not a fan of spicy food - but my family is - so I reluctantly went. WOW - was I in for a surprise. I LOVED the food - it is fresh and perfect for ANYONE. The guacamole is out of this world! Made fresh at your table -the food is delicious - so many delicious options for everyone in the family - regarding their taste. We had avacado ice cream for dessert - unbelievable! The service was perfect - prompt - kind - courteous - very helpful in describing the entrees! The atmosphere is beautiful - very relaxing and enjoyable. Overall everything was perfect - we will for sure return again! You have to try it - you will NOT be disappointed!
I come to Rosa Mexicano for the fantastic tableside guacamole - it is the best, of all other places I've tried. The chips could be fresher and saltier, but always a favorite. The drinks are over-priced, so I usually only get one.
My husband and I love Rosa Mexicano!! The guacamole is a must have! You'll never find it better anywhere else. We love the food, the atmosphere, and the staff are really friendly! Save room for dessert. The Mexican Doughnuts are fabulous!
Good food and margarita. Love the guacamole they make right in front of you!
It's always hard to find a place for a group party (especially if it's just drinks and dessert). Rosa Mexicano exceeded my expectations. They were completely calm and gracious when my party exploded from 5 to 15 people. They set us up nicely in the lounge and gave us a free round of "Margarita shots," complements of manager Ryan. We were also given delicious birthday churros with three scintillating sauces: spicy raspberry, salted caramel, and chocolate. The awesome executive chef Mauricio came to check on us multiple times. It was a delightful experience. Don't miss the guac, flautas, and sangria -- this place rocks!
I'm a vegetarian, and I went to Rosa Mexicano for lunch specifically to try their Truffle week specials. I didn't realize the specials were only on the dinner menu. The server and chef accommodated my request to make an entree from the Truffle menu anyway. And it was delicious!
I took my family of six to Rosa for dinner on a Friday night. The service was top notch. At one point the executive chef was checking on our table and talking with our group when he noticed my 8 year old didn't love his taco. He started snapping his fingers and (without us asking) giving others direction in Spanish and within a few minutes had them whip up my son a taco he had them prepare just for him. Also, the guacamole is the best I've ever had, prepared right at your table. This is authentic Mexican food -- better than I've had in Mexico! Great service, great food.
Reserved our table at 5:45 to make the 8 pm Eagles concert at Target Center. Great location to walk to the venue. Our meals were all delicious at Rosa Mexicano. WE sat outside/streetside, it was a bit noisy due to 6 pm traffic but we enjoyed the energy vibe of the city. My shrimp was done just right, my husbands salmon was interesting and tasty and our daughters chicken enchiladas were typical with a little extra flavor. We most enjoyed the fresh guacamole with chips and salsa. Wonderful evening.
After reading "hit or miss" reviews, we (2 friends) decided to give it a shot (pre-concert mid week). We were promptly seated for our 5:15. Loved the ambiance & water decor. Dylan (our server) was quick, attentive & helpful. The "famous" quac is nice, but I agree with the others, not worth the hype or $14.00. I jazzed mine up with the accompanying salsa's. We ordered a chicken & brisket skillet. LOVED the brisket!! It had a fantastic bright citrus flavor, was tender even at well done. The Chicken was fine, but mellow in seasoning, nothing stood out. Night & day difference. I hope to return & try them for lunch. While Rosa's is pricey, not large servings, they have a nice menu selection, if anything, I'd love to have that brisket again!
Great Guacamole ! and the food was truly Mexican to remember bringing us back to mexico city in Minneapolis.
We went with another couple to celebrate a friend's birthday. I told the hostess about this when she sat us. The Manager checked by our table several times, offering birthday wishes to my friend. At the end of the meal, they brought over a complimentary dessert and candle. Nice touch. The fresh guacamole made table side was wonderful. All the meals were fabulous, and the margaritas were to die for. We had a great experience our first time here, and will definitely return. Great customer service. :-)
The whole night was INCREDIBLE! The food was brilliantly prepared. I had the pork-belly and scallop tacos, and my husband had the beef enchilada with Mole sauce. Absolutely scrumptious! The service was thoughtful and precise. The restaurant was beautifully laid out and decorated and the lighting set a wonderful mood. It made for a wonderful anniversary dinner and I will definitely be going back again!
Strange on a Vikings game Sunday. Outside of a strange mix of people in "rah" colors, this was quite good. Lots of food and quality taste. The service would have been better, if it were better staffed. Our server did his best. We didn't mind since the margaritas and guacamole were so tasty. We'll be back on a more normal day/evening.
This restaraunt is not for the frugal diner. The cocktail prices were high, but for a special occasion or a change of pace I will consider visiting again.
From the drinks and food, to the service, Rosa Mexicano has consistently been a high-quality dining experience. There is a great variety of beverages and food - and I epsecially appreciate a separate gluten-free menu. Except for the table side-made guacamole, which I could never go without, I have ordered something different every time, and each has been delicious. The people that have dined there with me have also loved what they ordered. The service is definitely a stand-out aspect of Rosa. Each waiter/waitress, bartender, host/hostess - and especially the manager - are nice, friendly, helpful and accommodating. They are dedicated to ensuring every diner has a great dining experience. Overall, Rosa is stellar in every way.
We went one evening early because we were downtown for the day. We were one of maybe 3 tables dining inside because it was so early, that's why I say the noise level was quiet - we haven't been there before, so don't know what it's like when it's really busy. The staff made us very comfortable and took very good care of us! The food - we had the guacamole made table-side, of course (can't pass that up). There were only 2 of us, so we didn't have any other appetizers, though they sounded great. We had the enchiladas mole and the duck tacos. Both very good, and I can't wait to go again and try something else - there are so many things on the menu that make me want to go back!
Great at accomodaing our group. Big round booths made it perfect for coversation given the off number of our party (5). Tableside gucamole a must! My salad was drenched in salad dressing and I regret not asking for it on the side. Small brownies at the end was a great suprise.
Great food, great service, and incredible ambience. Been here twice now and now I must go for a third.
I came to Rosa Mex to take a boss/friend out for her going away lunch. The service was excellent, food was delicious, and the atmosphere was just right. Not too loud that we couldn't hear ourselves talk. The meal was really delicious, but the guac was to die for!! Yummm...fresh....made right at our table. Ordered the medium hot...just perfect! Thanks for a great experience.
We had dinner here on a cold night in early October. Things started off bad as our table was not ready although we had reservations. The improvement began immediately as we were supplied with a sample of the pomegranate margarita which was quite tasty. Both the maitre de and our waiter apologized profusely and made it impossible to stay annoyed. We had the guacamole, crab empanadas and pork belly nachos to start. The empanadas were OK but the other two were terrific. La Unica margaritas were also quite delicious. This was quite a bit of appetizers so we split orders of tacos: pork belly, fish and veggie. The pork belly tacos were the best IMHO. The prices were a bit high but so was the food quality, preparation and flavor.
Your craving for Mexican food that is good for you can be satisfied here. The food is very tasty and made in healthy ways with quality and local ingredients. Staff is very knowledgeable, friendly and helpful. Quacamole, which is made fresh at your table, is fantastic! It alone is worth the visit. The people watching is great fun too.
Love the new menu. Rosa's guacamole never fails! The "skinny" margaritas are an awesome addition to the menu and we loved the chef's empanadas.
The food was very good. We had to wait some time despite we had a reservation.
Ate here twice during a 4 day stay in Minneapolis, once for lunch and then we went back for dinner a couple of days later - I holiday in Mexico twice a year and found the food to be authentic and delicious.
Trey was our waiter and had waited on us a few years back as well. He is a great waiter and asset for your restaurant.
We went during restaurant week when prices were a bit more reasonable. However, $20 for lunch per person is still expensive. The food was delicious though and our waiter accommodated our tight schedule.
My boyfriend and I went for our first time for restaurant week and we were quite impressed. They food was really delicious and the plating of the food was nice as well. Usually at Mexican restaurants the food kind of runs right into everything on the plate and becomes at times soupy, but there food did not! I would recommend this place as long as your willing to spend a little more money for your outing!
We ordered: Guacamole, Grilled Fish "Skillet Style", Chicken Tortilla Pie & shared the Churros. Everything was presented well and tasted delicious. The wait staff was very attentive and worked well as a team. We will return.
We tried the restaurant for the first time during restaurant week and we are definitely going back. The food was delicious and the service was friendly. Food was cooked perfectly. Flavor combinations and balance were just right.
Many times in the late 80's through 2005 I visited Rosa Mexicano in NYC. They were the first restaurant that I remember making guacamole at the table. This past weekend I paid my first visit to the Minneapolis location. The entire experience was superb. Our server, Joe, was perfectly in tune with us. Drinks and food met or exceeded all of our expectations. After a perfect meal, the executive chef, Mauricio, came over to visit. We had a pleasant conversation with him and he insisted on buying us dessert. An even better finish than we had planned. Without a doubt, we will return.
This was our second trip to Rosa and we were just as pleased this time as the first. Service was great! We took our 2 daughters with this time and were happy with the kids selection and the appropriate atmosphere in a downtown setting.
We visited on an early Sunday evening and the crowd was sparse. Resulted in us getting great attention from the waitstaff! The food was delicious. Not your ordinary tacos and enchiladas. We will definitely return.
I took my twin daughters here for their 21st birthday, by their request. Although it was eerily quiet when we were there, which I thought was odd for 12:00 on a Sunday, it was a quiet atmosphere which was surprisingly pleasant. Our server was well aware that we were celebrating a birthday and went above and beyond to make the girls lunch a fun experience. The food was delicious and the birthday cake the girls were given was scrumptious! We would definately go back, although it was quiet while we were there I can tell this place would be a lot of fun for a late night stop.
The service was exceptional, great recommendations on food and drinks from our server made choosing an appetizer and meal easy. Rosa has large portions and flavorful food and two of us filled up with one starter and a shared entree. We weren't rushed out the door during a busy dinner service and got to enjoy our meal and tequila flights at a casual pace.
Loved the food! The tableside Guac was amazing! The drinks were top notch and the service was impeccable! I would definitely return!
i do not like upscale type dining and wasnt sure when i walked in if id like it... food was great, had veggie tacos and they were the best ever.. nice place
The food was decent, but not good enough to justify the prices.
Had dinner here last saturday the 23rd of November. The food was awesome. I highly recommend the table side guacamole and the pitcher of sangria. Although the pork belly nachos were delicious they were VERY VERY spicy. Additionally, the server took FOREVER to get our drinks and our food. There were only 6 of us, it should not have taken 1 hour to get our drink orders.
My friends and I went out for dinner last Saturday night. The head chef, the manager, and the waiter were all very attentive and friendly. The food was amazing, and we had a great dinning experience. I would recommend Rosa Mexicana to anyone going out for a nice dinner!!
Gorgeous, hip, upscale restaurant in downtown Minneapolis. Food was excellent!! The service was fantastic. Highly recommend this restaurant.
We love Rosa and have since we discovered it in 1992 so having a location in the Twin Cities is terrific. After being in airports all day, we relished the table-side guacamole and our enchiladas. The Acapulco divers over the water are fascinating.
The table prepared guacamole and the appetizers were excellent. The entrees were very good. I proposed to my girlfriend right there at Rosa Mexicano and we weren't even offered a complimentary anything. The service was not the best.


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Their dressing sense will shock you!
Things haven't changed much since Shakespeare's times – when young male actors used to don women's garbs and play Cleopatra or Desdemona. Here in Bollywood, role reversal is as much a plot necessity as a gimmick. Take a look
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The House Education Policy Committee approved the bill last week on a voice vote after a public hearing. The Senate Education Committee held a hearing on a similar bill but delayed a vote.
MONTGOMERY, Ala. (AP) -- The Alabama Legislature is considering a bill that would give local school systems more flexibility in determining their rules and regulations.
The bill is opposed by the Alabama Education Association. AEA officials are concerned it could allow some local systems to strip rights away from teachers. They see it as a possible back-door approach to creating public/private charter schools in Alabama.
Republican House Speaker Mike Hubbard supports the legislation and says it has nothing to do with charter schools.
State Schools Superintendent Tommy Bice says he believes the legislation would increase creativity in schools.
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Posted on Fri, Jul. 20, 2012
Tango songs stand in for love
By Celeste Fraser Delgado
Special to The Miami Herald
Love is a sticky word. So says a solitary seamstress (Maria Merlino) in Buenos Aires in the 1940s in the one-woman show,
Nada Del Amor Me Produce Envidía (I Don't Envy Love)
Everyone talks of love, the nameless seamstress observes in her long monologue, and everyone means something different. She tells us about the love proclaimed by brides whose husbands in a single night ruin the gowns the seamstress works so hard to sew. She speaks of the love shared by movie stars in dark glasses, like the seamstress's idol, Libertad Lamarque, an Argentine actress and tango singer known across Latin America as the "Sweetheart of the Americas." And then, she says, there is the love the seamstress feels, "a love somewhat reduced" she admits: the love of sewing and tearing apart cloth.
Every summer, the International Hispanic Theatre Festival offers Miami theater lovers a chance to see hit shows they might otherwise have to travel thousands of miles to see. On Thursday, an enthusiastic crowd filled the Prometeo Theater for
I Don't Envy Love
, which has been running in Buenos Aires with Merlino as the star since its debut there in October 2008 (she had to fly back in time for her weekly Saturday performance).
Merlino enlisted writer Santiago Loza and her husband, director Diego Lerman, to build
I Don't Envy Love
around seven famous tangos of the era. Six were among the more than 800 songs that Lamarque recorded between her debut in the 1920s and her death in Mexico City in 2000. The seventh is Ada Falcon's
, which, given the title of the play, had to be included too. In a brilliant move, the play does not represent the romantic drama of Lamarque's songs and films. Instead, the songs the seamstress loves are a counterpoint to her mundane and loveless life.
Merlino's performance is both hilarious and poignant. Singing, she mimics Lamarque's gesticulations awkwardly, gazing loopily into the distance, her body stiff and stock still from the torso down, her arms jutting out independently. She imitates Lamarque's phrasing, but where Lamarque sang with her whole body, Merlino's seamstress sings only from her head, leaving her voice thin and void of her idol's erotic power.
Yet something extraordinary does happen in the seamstress's life. Her modest shop is visited not only by Lamarque, but also by Argentine first lady Eva Peron, and she recounts how she was forced to take sides in the legendary spat between those two Argentine divas as they fight over the same dress. Astonished by her response, the audience applauded for several minutes in the blackout after the climax, delaying the final number, the only original song in the play. Not a single person left when the play ended. Instead, everyone stayed in their seats for the post-performance chat, eager to share their own reminiscences about Lamarque and, like the seamstress, bathe a little longer in her light.
© 2012 Miami Herald Media Company. All Rights Reserved.


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· Announcements Back to the Library's Home Page (link removed) |
Library Bulletin Louisiana State University Health Sciences Center Library -- New Orleans ILLiad & Electronic Delivery
There are still some materials that will be delivered in print. Books are an obvious one, but also materials that require a cash payment. Additionally, due to some publisher restrictions there are some titles that will require us to deliver as print. For assistance with ILLiad or any of the Libraries' resources, please contact a Reference Librarian (link removed) at the Isché Library (504) 568-6102 / (504) 568-8339, or at the Dental Library (link removed) (504) 941-8158. -- Jennifer K. Lloyd (link removed) |


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Entries for Tag: 'radar'
I don't know how I haven't heard about this until now, but it seems that back in the mid-90's the FAA started using Terminal Doppler Weather Radar (TDWR) near 45 of the nations busiest airports. Traditionally this radar has not been available to the public, but they are now starting to make it available. You can now access 6 of the 45 with the rest being made available this summer.
It is not perfect though and because of it's higher resolution it can be harder to "see" through heavy rain or hail. So you want to make sure you use it in conjunction with "old" nexrad radar to make sure you don't miss anything. But this radar is twice the resolution of nexrad and can identify "hooks" in the radar echos much more efficiently. Pretty cool stuff.


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Will a Governement Shutdown Affect the Closing of my Home?
September 30, 2013 Leave a comment
Hey there: No time for a video today, but I've had several calls today asking if their upcoming closing will be affected by a potential government shutdown. I'm no policy expert, but CNN Money hires some, so here's a link to the latest. My suggestion, call your lender or Realtor to get the lowdown.http://money.cnn.com/2013/09/27/real_estate/shutdown-mortgages/- Troy


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Roaring Fork
Online Reservations
Wife liked the welcome card and rose. Waiter was very good and polite. We ordered from the "Restaurant Week" menu and were very pleased. Full menu is also very good as we have dined there in the past.
Loved the ambiance. Booth seats were deep and comfortable. Food was very flavorful. Loved the smokey undertones. Wine selection was very good with good pours. Would have liked a bigger wedge salad. Overall dining experience was tops. Would recommend to others and will return.
We celebrated a birthday here and the staff had the table Decorated with happy birthday confetti and a card. It was classy without being over the top. The service and food was excellent. Huckleberry cheesecake was perfect.
I had heard a lo of great things about The Roaring Fork and it really lived up the the hype. Our server Steve was great and made sure we had a great experience.
Celebrated our 41st Anniversary. It was a very good choice for the occasion.
Another great evening at RF... can't beat the trout..... service and ambiance was great too!
Seemed busy for a tues nite Our server, Robert, really saved the day by upgrading our table away from a breezy and noisy kitchen table. Very tasty
Went there 1st during our 2012 vacation. Returned on 2013 vacation strictly for the Green Chili Mac & Cheese. Husbands had the Rib Eye which were good but didn't knock their socks off. My husband felt his was a little overcooked. My friend had the Fish Taco's and loved them. I had the Filet and Mac & Cheese, both were very good. Waiter seemed to have an attitude when we were first seated. We got the impression he didn't want to be there and couldn't wait to get out though his attitude improved later in meal. Perhaps our asking what the managers name was had something to do with it. Very pleasant patio dining.
We went here on our first 'big date', so when we were passing through Phoenix on our way back from getting married we decided to stop in. They gave us a congratulations card and free dessert! It was a lovely gesture, and the food was *amazing*. The short ribs were as amazing as I remember, and the macaroni and cheese was a revelation. If you're in the Phoenix area and want a special meal, definitely go to the Roaring Fork.
What a lovely place! The bar was bustling with energy as the happy hour deals were flowing. We opted to dine in the main dining room and it was energetic, but cozy. Our server was friendly, funny and attentive. My dinner was superb! I noted that all age groups were represented and seemed happy; young folks on dates, middle aged business diners and the leisure set all seemed content. The menu was varied and has a southwestern bent to it. My plate was savory and large enough to spit or happily take home. Just writing this review my mouth is watering for the roasted corn that I was unable to finish. I appreciated the easy front door access for those of us in need of assistance, silly high heals or walkers depending on your age.
I had a ribeye steak cooked to perfection, it had such a good flavor. My husband had the trout, he enjoyed it, but wished he had the steak after tasting mine. We started with a fantastic guacamole dip,with just the right amount of added cilantro , excellent! We wished we would have gotten more, it was that good! The bread basket is also excellent! I love bread, and this had some small bit size muffins that were fantastic with the brown butter! We loved it!
Excellent food and drinks. Great atmosphere. Very attentive service. Very nice selections on the dinner menu. We've aslo enjoyed just sitting in or at the bar for drinks and an appetizer.
Although this restaurant is "a chain", we find it very enjoyable with good food! This one may be better than the one in Austin, TX, , which I thought was great.
I made the reservation only a few hours before we arrived for a birthday dinner for our niece. The table was covered with birthday confetti, there was a signed card from the staff and a complimentary dessert arrived at the end...above and beyond our expectations. And this was besides the excellent meal and the outstanding service. We will definitely be back!
Atmosphere was great - no chain restaurant feel, if you know what I mean. Our waiter, Charlie, was polite, efficient, and was there at all the right times. My wife and I ordered a bottle of wine and munched on their yummy cornbread jalapeno rolls until our BLT salads arrived, also quite tasty and fresh. My lover had an awesome salmon filet and I chose the buttermilk batter fried chicken with mashed potatoes and peppercorn gravy. I added on jalapeno mac and cheese for the two of us to share with the meal. Literally, we were scraping every bit of the mac and cheese out of the dish by the time we were done - it was so delicious. Dessert was pecan/Heath bar/choc chip pie and salted caramel gelato. Fantastic. No leftover boxes on this night!!.
We frequently go to Roaring Fork for their pork...to die for. Good service without being obsequious. Never feel rushed - so nice to enjoy good food, service, and if there's room...dessert!
I found the Roaring Fork searching for good places to eat in Scottsdale and this place delivered. The food was awesome. I had the braised short ribs which were unbelievable. Service was just as good. We will definitely be visiting here again.
We had a wonderful meal and service. The steaks and bone-in prime rib were outstanding, as well as the appetizers. The noise level was just right for visiting, but not too quiet, nor too loud. Our waitress was wonderful, upbeat and friendly---and gave us the best recommendations for wine, entrees and desserts. This was our first time here (we were with a party of 4, two of whom had visited the restaurant prior to our trip), and we all had a fabulous time. We will definitely return.
While the service and ambiance were both great as well, it was the food that made the experience for me. From the appetizer to entree to dessert, everything was PERFECT. We had the Green Chile Pork appetizer as recommended by our server, and it was delicious. My filet was cooked to perfection, the Mac & Cheese side was seasoned perfectly, and our pecan pie (not normally one of my favorites) and salted caramel ice cream were amazing. This was an expensive meal, but at least in this case, it's true that "you get what you pay for." Well done Roasting Fork!
I love this place. The food is always amazing and the service is great. It is reasonably priced for a romantic night out to a girls night out. I have gone there several time now and have never been disappointed. I definitely recommend this place to my friends and family.
Close to our friends, we choose to eat here when we want a comfortable environment where we can relax and talk.
Roaring Fork does a great job of making you feel special when you celebrate a birthday or anniversary. If you let them know you are celebrating a special event they decorate your table and have a card that is signed by the staff. They also include a free dessert. Food is pretty good and the atmosphere is nice.
We were a diverse group of four. A foodie, a hamburg guy, one who doesn't eat four legged friends and your average Joe. We were all thrilled with our choices as this menu has something of every category....and all wonderfully prepared and presented. The huckleberry margaritas may have helped....they're a don't miss! Service was excellent as our waiter informed us that there were two large parties behind us so we should order sooner rather than later. Definitely a restaurant I'll enjoy again.
Great Food, a little street noise, but a wonderful meal with great service!
Business dinner meeting. Excellent service, attentive staff and great food. Sat at round table for 5, able to have conversation with all participants.
Visited Scottsdale for the weekend. Found Roaring Fork via Yelp, and it did not disappoint. Definitely loved the rainbow trout, the pork chop and the green chili mac-n-cheese.
This restaurant is one of my favorites. I took a dining companion that never went before and he was impressed. The 22oz. bone-in ribeye is delicious, cooked medium...just right and my filet 8 oz., was delectable, tender, mouth watering, I didn't need a knife to cut it. The side dishes, green chili mac n' cheese never disappoints, the seasonal vegetable were cooked al dente and the yukon mash, well, you cannot go wrong. This restaurant serves many purposes, romantic date night, happy hour at the bar or just because you want a good meal.
Good food, good service, interesting menu makes for a great restaurant.
We loved the rustic ambiance. The food is delicious, not super fancy but quality ingredients well prepared. The Mexican street corn was delicious and unique. I had the fish tacos and they were generously portioned and well prepared. My friends had the trout and pork chop and everyone was very happy.
Took a client out for dinner and the Roaring Fork did not disappoint!
I met my friend for dinner before going to hear a speaker at the Scottsdale Performing Arts venue. Our server did a great job of getting us in and out, made sure we knew about the evenings specials and had a great personality. The food was superb and well presented. The large table next to us was a little loud, but not unbearable. All in all a great experience.
Whenever I visit Scottsdale, I must eat at least once at The Roaring Fork. I am never disappointed.
I went to this restaurant for my anniversary and this establishment made my night! I made reservations to make sure there would be a space for us; they called to confirm the day of. We walked in a few minutes early and our table was already ready which was great! In addition, when we sat down there was a rose and a "Happy Anniversary" card waiting for us on the table! We were so pleased. The staff congratulated us on our anniversary and was just a pleasure to speak with. I ordered the pork tenderloin and it was amazing. They also gave us a complimentary dessert - we chose the creme brulee which they wrote "Happy Anniversary" in chocolate on the plate!! So grateful :) Thank you Roaring Fork!
We have had nothing but great meals here. Consistently great! My fave is the green chili Mac and cheese...must have! We did get a $42 ribeye that didn't come with a side dish ..or salad? Kinda strange to me. Also, the ribeye was a little smokey for my taste. I have gotten the trout several times and it never disappoints. Bacon wrapped pork was great but the cheese grits and corn it came with was awesome!! I would have been happy with green chili Mac and cheese, cheese grits, Mexican corn. ....and trout.
Steaks cooked on wood fired oven. Very nice distinct flavour of pecan wood used. Bread assortment was unique and very tasty. Steaks were perfectly cooked and tender. All around well done.
Food was tremendous, though pricey. Sides are a la carte. Service was fine, but not up to what you would expect at a restaurant of this caliber. We did not sit outside, but it looked like they had a very nice outdoor area.
Roaring Fork was a great find for us. For a couple of "first timers", we found the atmosphere inviting, the service was good, and the food was very good. After seeing a couple of hamburgers being served, I abandoned the thought of having steak, and I thoroughly enjoyed a "steak-burger". I can't wait to get back to try more. My wife had pork loin wrapped in bacon - a pork lover's delight!
Had the blackened redfish which was so flavorful and perfectly cooked. Also had the green chile mac-n-cheese which was the right texture, not too cheesy and probably the best I've ever had. Definitely recommend this place!
Everyone was so kind, food was awesome, can't wait to go back
We were very pleased with everything; ambience, service, food from the appetizer to the dessert. Our first time, but it will not be our last.
Had not returned to the Roaring Fork for several years due to geographic limitations of living on East Coast, however the food and service was as great as it was 10 years ago. My clients were equally impressed.
Had a great experience. I ordered the 8oz filet and it was perfect. In addition some mash potatoes and asparagus and I had a fantastic meal. Thank you
The ambience of the restaurant was beautiful and the food was great.
food was great, waiters were attentive, attractive arrangement of tables, I definitely enjoyed the total dining experience.
We went to Roaring Fork for my birthday. We were immediately greeted and shown to our table. Our waiter came over and was very friendly. As we sat down, we were offered a sample of their menu special - Chilean Sea Bass. It was delicious! We started with the Pork Wings, which were prepared in a Dr. Pepper BBQ Sauce. They were so tender, they just fell off the bone. When it came to our main course, my wife had the fillet and I had the 22oz Rib Eye, both Wood Fired and cooked to perfection! We decided to try their most popular dessert to complete our meal - 2 banana's wrapped in a tortilla shell, deep fried and covered with cinnamon sugar, gelato, whipped cream and a cherry. Overall a fabulous experience. Will be back for sure!
I had not been to Roaring Fork for about six months..............need to go more often! Our server, Melissa, made the entire evening a great one. Food was excellent. Will return to try everything on their menu. Happy Holidays.
We celebrated my wife's birthday there last night. The restaurant was warm and inviting with spit chicken rotating on the indoor grill right inside the door. Unique western décor, not gaudy. Nice table setting with fresh lilies. They are not open for lunch. Anyway the pork burrito appetizer, the grouper, duck, and the sides especially the mac and cheese were great. We were given a complimentary dessert, a crem brule nicely presented on a plate decorated with Happy Birthday inscribed in chocholate drizzle, and a single candle stuck onto the plate. The Pino Noir from Willette was fabulous. Overall a great experience. We plan on going back as the menu is fairly large, and their steaks sound delicious.
This is my favorite place in the Valley. Consistently wonderful food and signature drinks. I send all of our hotel guests to the Fork because I can depend on the best.
We celebrated our Anniversary here a year ago and had such a wonderful time, we returned to Scottsdale for Peggy's birthday and went there for the B-Day Dinner! Sometimes when you love a place, it lets you down when you go back -- NOT the case with The Roaring Fork!! Just as good. The only thing better than the food is the people/service.
Reservations honored and are a must, Service prompt and friendly. Varied southwestern menu plus steaks and fish, plenty of choice. PARRING CAN BE SOMEWHAT DIFFICULT. OVERALL POSITIVE AND WOULD GO BACK.


text:
Rex Ryan said earlier this month that the New York Jets are a team "that many players want to play for, if not all." Fred Davis apparently falls in the minority. The free-agent tight end nixed a scheduled visit with the Jets on Friday and has narrowed his choice to either the Buffalo Bills or the Washington Redskins, according to NFL.com's Ian Rapoport. Davis visited with the Bills on Thursday. John Keim of the Washington Examiner reported that Buffalo could be offering a two-year deal, though the money involved is less than $1 million more than Washington's one-year deal.
Fred Davis narrows choices down to Redskins, Bills
POSTED: 04:57 AM PDT Mar 29, 2013
UPDATED: 04:57 AM PDT Mar 29, 2013
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so your dissatisfaction with nvidia includes telling other users to go and die in fire? ~ while also telling almost everyone to fuck off at the end of every post??? weird. Typically, the way i would go about letting a company know that i am unhappy with their product would be to contact them directly and/or (in the case of computers) contact the OEM (in the case of a laptop or something).
good for you, then don't buy nvidia. no one is forcing you to
they may not provide specs - but their driver is still the best GFX driver for linux, it slaughters Intel and i've always found AMD to be a mixed bag. ...and by the way - you do realize the vast majority of phoronix readers have already seen that video right?
and who are you to claim they have failed the entire linux community - they happen to be the only GFX manufacturer that HASN'T disappointed me. please, stop speaking for others - you are NOT representative of all Linux users, not even close...