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Giulia Restaurant
Online Reservations
excellent food, great service. the pasta is really delicious and the texture is amazing. everything is fresh and really good.
This is some of the best Italian food I have had since my recent trip to Italy. Its a small space with an open kitchen and very relaxed ambiance. Families, couples, friends; a very neighborhood vibe. The service is efficient without hovering. I wish they'd lower the level of the music but it really didn't interfere with enjoyment of an expertly prepared meal. This is far beyond your average Italian. My friend and I shared the burrata appetizer and I almost wept.The pastas are perfectly cooked and authentic and delicious. Panna Cotta for dessert was light and beautifully flavored. Everything was so wonderful. This unpretentious little neighborhood gem will become a destination spot. I cannot wait to return.
Loved every aspect of meal. This is the second time we've been and had the tasting menu both times because we couldn't decide -- everything sounded amazing, and it was. The chef and staff were ver accommodating regarding our preferences for the tasting menu, as well as regarding dietary restrictions. The chef made fabulous use of the truffles in season -- an ingredient I have often thought was overrated.
The menu was quite interesting, and it was all very well prepared. Our wait person was superb - helpful, out going and knowledgable without being obsequious.
Pasta was so delicious and all servers were very kind and thoughtful. From the beginning of a dinner to the end, everything was perfect. I will definitely eat again at Giulia. Thank you!
Go to Giulia with an empty stomach cause you will be happy you did. Also, a full wallet helps too. Not that anything is over priced, but that it's good quality food and is priced accordingly. Could be some of the best I have had in the Boston area. Great apps, great entrees and dessert was lights out too. Service was very good as well. It was not slow either, so cap's off to the waitress. I fully recommend Giulia. Only one thing I would change. The lights are too bright. This just matters for some reason when dinning. The brightness just makes everything too noticeable especially in a small place where the tables are close together. But, it was an older crowd so maybe they were just making it easy to read the menu.
Finally, a restaurant where the food and the prices are a good fit. We were two couples stuck in Cambridge traffic and worried that our table would be given away so we called to let them know. How very courteous they were, and even saved us a window location, even though they were filled to capacity. The food is the real treat here; my scallops were done to perfection, and I closed my eyes and swooned over my husband's wild boar with pasta dish. Desserts were unreal; I had the almond torte which was addictive, my husband had the creamy dark chocolate layer under ice cream topped with toasted nuts which was fabulous, and our friend had the blueberry sorbet which was nothing like the typical sorbet....much more flavorful. We'll be back.
Great meal - every dish was creative and well put together. Would recommend highly!
Everything was exquisite -- the warm welcome, the quiet friendly service, memorable food that pops with depth and flavor, and a happy ambiance that makes you want to come back even before you leave. A unexpected treat: the desserts were to-die-for!
Delightful restaurant to go to with friends, family or partner. Service perfect, and food superb!
I was looking for the perfect place to celebrate after proposing to my girlfriend. All of the staff were incredibly accommodating and were prepared since I had called them a couple days before. We were extremely touched that the chef took the time to come to our table and congratulate us. The setting was perfect - although the restaurant is small, we did not feel cramped and could easily carry on conversation. The food was also incredible, each dish was better than the last. All of the ingredients were fresh and delicious. The semolina cakes with lardo were a perfect start, and the melon sorbetto provided an amazing end to the meal. I would highly recommend Giulia for a special occasion or a normal night out - we will definitely be back!
Is it the details? The freshness? The amazing flavor combinations? The management? The staff that makes us feel loved? I think it is all of it and more. Giulias never disappoints. We keep going back and loving it more each time.
Dining at Giulia's was very enjoyable and I would certainly go back. There are many menu choices that I would like to try and the dishes that I did choose were very well prepared and tasty. The only sub-4/5 star issue that I and my other 3 dining companions had was that the service between dishes was a bit slow. We were four of us dining - 2 couples and so the conversation filled in the long time spaces between the delivery of the dishes, but it was something that we all noticed. Other than that, as noted, the food was excellent, and the wait staff were friendly and charming.
We had a special night here. Our waiter was a wonderful guy who was friendly, knowledgeable and natural. It was great food and service in an informal yet upscale environment. Lovely.
Amazing food and service, but the bar service was extremely slow/horrible. Drink sizes are small and by the time you get your drink the food is already served. Would recomemd to order your second drink buy the time you get your first one. The wait for expresso was also pretty long. No Valet parking; need to take a cab/uber if not from the neighborhood;
The perfect place to make an occasion truly special.
Wonderful. Very interesting menu. Really caring staff. Delicious food. Very pleasant to be in the restaurant.
We tried a variety of appetizers ,entrees and desserts. It was all excellent, fresh local produce, creative preparations. We highly recommend it!
I am a touch critic and I have to say the food was awesome here and the service was very good. There is little to nothing I can provide in the way of constructive criticism. I had to pour my own wine twice, but that is about it. The waiter was very knowledgeable and very friendly and clearly had passion for his job. All around I would give this restaurant an A+.
Exceptional food, service and ambiance. The meal was nicely paced and the wine menu superb. We went right home and made another reservation.
We had tickets to the A.R.T. and planned to have an early dinner before the show. The reviews for Giulia looked quite good, so we gave it a chance. It certainly did not disappoint. Our brushetta appetizer with eggplant was superb as were our pasta entrees. We even had time for a scrumptious dessert. We will definitely will be back.
See above... On the survey should be included a category for very high noise level. Energetic & don't recall are evasive. Great resaurnatt, selfserving survey
My fiancé and I dined at Giulia last week. Our server was wonderful. He had me try a few wines before deciding on one for the night. The appetizers were great, buffalo mozzarella was fantastic. The ribeye steak was huge and cooked perfectly to temperature! We cannot wait to go back
My new favorite Italian in Boston. Authentic Tuscan/Umbrian food. great service as well.
This is a terrific restaurant...sitting at the bar allows you to see everything...and that is fun!!! Food is outstanding and the bar tenders are excellent!!!
This is not a tomato sauce Italian kitchen but one that puts out the kinds of creative recipes found now in Italy. Pleasant staff.
Loved all of it. Pasta was as good as it gets and I used to make pasta for my family's New Orleans restaurant. Ate at the bar and loved the bartender. Met the owners and they're passion for their food and overall dining experience is obvious and infectious. Deserts were amazing and the prices seemed low (very reasonable)
The people at Giulia made my 30th birthday dinner a night to remember! The service was above and beyond from the lovely hostess, and our knowledgable and charming waiter, to the manager and the chef, everyone was so kind and attentive. The food was amazing, my husband and I agreed that the chicken liver mousse, the salumi and the sea scallops over sweet corn risotto were to die for. I want to thank them all for making my birthday extra special this year
I usually don't go to "italian" restaurants because I too can boil water, and why should I pay for something that I can do just as well if not better. That said, I heard that Giulia was fantastic and based on the reviews more than the menu, I gave it a shot. And it was indeed fantastic and then some. I highly recommend this restaurant. If you go, be sure to get the Duck Liver Crostini if it is available (it was our Crostini of the day) - definitely a highlight of the evening.
My boyfriend and I had an amazing dinner at Giulia's. We decided for the 5 courses menu and everything was delicious. Besides that, as we were in a gluten-free diet the chef was prompt to create a menu with options that could meet our restrictions. The service was great and the drinks were very well prepared.
I went with a small group of female friends, but this would be a perfect place for a romantic date as well. They've taken the horrible old Forest Cafe space and turned it into something amazing. The ambiance and service were great, and the food was absolutely amazing. We got several antipasti and two pastas to share. Everything was delicious, but our hands-down favorite dish was the baby octopus with lentils and smoked almonds. The octopus was lightly charred, the whole dish had a slight sweetness to it, and it was a perfect mix of flavors. Pastas were excellent too, particularly the farro pasta with rabbit. As someone who has lived in Italy, I was delighted to see something so authentic!
This is the second time I have been to Giulia's and I was not disappointed. Delectable tastes paired with outstanding friendly service makes this one of my favorite restaurants in the Boston region.
I love Giulia and we once brought our Roman friend and cousin Giulia and she loved it too. She loves cacio e pepe and the wonderful kitchen obliged her - and now us, with this most comforting and lovely dish. But what is on the menu is terrific. I always order the umbrian lentil side dish and the little semolina cakes which might be the best morsels ever. We had last night a wonderful server whose food blog I intend to follow and whose lemon verbena graced the super panna cotta. We'll be back and soon.
I've been to Giulia three times now and it is consistently outstanding. The food is inventive and delicious. The wine selection is one of the best in the area with excellent suggestions and pairings. The service is unfailingly good. There is simply not a bad thing I can say about Giulia. It is one of the best restaurants in Cambridge.
I hate writing this, knowing that it will just mean even more trouble getting a reservation, but I hate to tell the truth: this restaurant is wonderful! We went with foodie friends from NYC who were knocked out by the great food and charming service. How lucky are we to have this in the neighborhood!
After we got past the lost reservation.. all was good! the pastas were delicious and the wine list was spectacular- really focused and price conscious. The waitress was superb. what a treat! I want to sit at the pasta table next time!
I love this restaurant. This was my second trip -- I shared the burrata salad with friends last time and could not wait to have the whole portion to myself. The food was exquisite as it was before. Homey feel to the restaurant while it serves top quality cuisine.
Everything we had was fabulous. Don't forget to try the signature Brussels sprouts
Spot on Giulia. Greeting, service, food and drink: there was nothing i didn't like about this lovely place.
Best spaghetti and clam sauce I have had in a while!
We heard about this restaurant on Chronicle. Fabulous attention to preparation and flavors are obvious! Everything was delicious from the beginning bread served with olive oil to the desserts with delicious gelato!
Easily the best meal I have had in this town in decades. The kitchen nailed every dish, and the depth of flavors is memorable. Lively room, good service, it's wonderful to see a restaurant where the emphasis is on the food rather than the chef's unfocused efforts to demonstrate so-called creativity. You will not find better Italian food at this price point anywhere.
Giulia is a work of art. The food was incredible in that it was not overly priced, the plates we had were well thought out and original, and portions were appropriate. The wine list was not overwhelming and well chosen to go with the food. The manager suggested really great pairings as well. The service, particularly by the manager, was energetic, considerate, and friendly without being intrusive. The decor was a nice mix of casual, rustic, and smart design. I could see coming to this place for a special occasion as well as for a jeans and t-shirt meal. This place is a gem.
We've been to Giulia's twice now. Excellent both times. The food rivals our favorite North End restaurant - and might be even better!
I had hear great things about this place and was looking forward for an excuse to get to Boston/Cambridge to try it. It lived up to all expectations. Our fabulous waiter not only answered all our questions, he described the food, ingredients, and preparation with such detail and passion that everything sounded just as good as it tasted.
One of the bet restaurants in Boston. Just a great place.
Great care is taken here to make sure you have a wonderful evening. You can sense the joy the chef takes in preparing these SO good dishes.
Pasta, pasta and more pasta, and all good enough to write home about. Especially delicious was the Bucatini amatriciana! Also not to be missed, the chicken liver crostini with green tomato marmolata. We'll be back...soon!
One of the best dining experiences I've had in Boston in a long time. Celebrated my anniversary here and the staff, food and space were amazing. Thank you.
Highly recommend - great food and friendly knowledgable service - Will definitely go back again and again!


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Podcast Pick: Haitian Heritage in Cuba
Haitian Heritage In Cuba … As Heard Through Song
"In this encore broadcast, Michel Martin hosts the Creole Choir of Cuba for a performance chat. The group is credited with introducing the world to the rhythms of the Haitian community in Cuba. The 10 members are descendants of West Africans who were enslaved on that island. They sing songs of their ancestors, infused with contemporary sounds." (Taken from NPR.org)
Visit NPR.org to Listen Now: Haitian Heritage In Cuba … As Heard Through Song (Audio and full transcript available.)

subset: commoncrawl


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Sometimes it happens, that you get more followers a day, than usual. If this ever happened to you, you may wonder, if you have been included in a shared circle by someone famous on Google+. But how can you find out?
Try this form and insert your 21-digit Google+ Id into the search field and we lookup which circles you are in. This only works, if we have the shared circle already in our database.
47 members +22 20 comments 1 shares Hakan Gül 2012-07-24 21:44:23Great people who shared me in a circleThe circle below consists of people and Pages who shared me in circles or recommended me to be added to circles. Thank you all! You helped me getting in touch with many more great people! Please add them to your circles, interact with them and I'm sure you will ... |
#circlesharing #circleshare |
Don't know what your Google+ ID number is? You can find it in your browsers address bar on your profile page. Or use this link: http://plus.google.com/me For example: My profile page is: https://plus.google.com/102235836543922327908/posts and my Google+ ID is 102235836543922327908


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My latest action/thriller - 72 Virgins - Countdown to a terror attack on US soil. Will it be stopped before it's too late?
Dr. Avi Perry grew up among many of the character-types depicted in the story, then served in the IDF and gained valuable and relevant experience in military intelligence, one that breathes authenticity into the setting. He was a professor at Northwestern University, a Bell Laboratories distinguished member and manager, and a Vice President at a hi-tech company. He is the author of Fundamentals of Voice Quality Engineering in Wireless Networks, published in 2007 by Cambridge University Press.
72 Virgins is built on life experiences that combine technology know-how, familiarity with spy craft and human intelligence (HUMINT), understanding of Middle Eastern cultures and history, a great sense of humor, and a talent for writing—all breathe authenticity into the setting.
Although 72 Virgins is a suspense-thriller, focusing on a countdown to a terror attack on US soil, it is, nevertheless, highly instructive. The story and its associated subplots are fiction, but the setting is real, the places where conspiracy is instigated are fictional, even though they're based on genuine events; the characters are deep and distinctive, while at the same time, they embody their unmistakable cultural heritage. Ronald L. Donaghe, winner of the 2008 Jim Duggins out-standing Mid-Career Novelist Award., characterized it best—"Perry was able to combine reality with fiction in a way that has made the book—one to remember. Perry's style and approach, makes for a great, entertaining read, in addition to being suspenseful and intriguing, from start to finish".
Avi Perry The site offers videos and links to Islamic terrorism videos in addition to my books, my biography, blogs, my music and more
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Thunderbird 3 Provides Tabs, Better Search and Archiving
The carrier pigeon has arrived. After almost two and a half years in development, the new version 3 of the popular Thunderbird e-mail program is now available.
According to the release notes, the e-mail client provides several new features. First among them are the tabs familiar to Firefox users that allow opening multiple mail messages side by side. The tabs are stored when quitting Thunderbird and are restored when reopening.
The developers around David Ascher also whittled at the search function. Search results can now be filtered by more attributes and even using the timeline tool. Thunderbird also indexes received mails in advance to get to the search results more quickly.
Important messages can be archived by pressing the A key to file them in the new Archive folder system. The new Add-ons Manager allows extensions to be installed directly from Thunderbird, although Thunderbird 2 extensions might not quite work in Thunderbird 3 and it might be best to test them individually for new add-on versions.
The new mail account setup is helpful in that it tries to detect automatically the IMAP and POP3 settings, sparing you from having to do costly searches on the major free mail provider websites. It's enough just to enter the name, e-mail address and password, and Thunderbird theoretically takes care of the rest.
Developers furthermore simplified the address book and improved and upgraded the integrated spam filter. If you forget to include an attachment, Thunderbird will remind you to do so, provided you defined a keyword such as "attached" or "included" and include it in the message.
An integrated migration assistant helps users upgrade from Thunderbird 2 to 3 and offers some choices for settings. However, developers suggest backing up profiles, because the upgrade might overwrite the previous version. The e-mail files are usually stored in the $HOME/.mozilla-thunderbird directory. Because the directory can get quite large, enough free space should be provided on the hard drive.
The release does have some known issues. For example, some Thunderbird 2 users may not be able to log in to their SMTP server because the secure authentication fails. Switching back and forth between Thunderbird 3 and an older release may also not update passwords properly because of where they're now stored.
You can download Thunderbird 3 right away, but it might make more sense to wait until the individual distros provide it, for a better integration into the desktop.
Issue 158/2014
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Tag Cloud
New Mint Minted
Version 16 of the popular Linux desktop reveals new tools, edge-snapping, and performance improvements.
New Worm Attacks Linux Devices
Symantec says Linux-Darlioz burrows in through PHP.
Project Sputnik Gets a Boost
Dell renews its quest for the ultimate developer machine.
Sneaky New Linux Attack Discovered in the Wild
Innovative back door looks like normal SSH traffic.
CeBIT Call for Papers
One of CeBITs most successful forums opens the new year with a new name. The popular Open Source Forum continues in 2014 under the name Special Conference: Open Source. This year, the forum will be bigger and offer a wider range of possibilities for sponsors.
Linus Announces Linux Kernel 3.12
New release offers better graphics drivers and expands filesystem support.
Dark Alliance Reinvents Email Security
New mail protocol will shut out the NSA and prevent snooping on metadata.
DDos Attack Map Charts Denial of Service
A new web application helps users visualize distributed denial-of-service attacks.
Saucy Salamander Gets Legs
Ubuntu 13.10 takes a step toward convergence, with lots of mobility, but Mir only partly here.
Intel and Arduino Create Pi-Like System
Galileo board is targeted to embedded developers and educational institutions.


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»A man must defend his territory, slay his enemies, and lay as many women as possible.«• • •Utterance attributed to Kuthroc, the legendary warlord
You are a real MAN. Your arms are thick like young trees, most others wouldn't even be able to lift your sword from the ground, and your dong is 10 inches long. No shit!
FreeFATE is your gateway to exciting adventures, suspenseful tales and thrilling action!
The FreeFATE rules are a cut down & condensed version of the FATE System (Fantastic Adventures in Tabletop Entertainment), intended to appeal to gamers who prefer uncomplicated rules and to act as an introduction to the full system.
Start a journey away from reality as you perceive it with your everyday senses. The means are elements from surrealism; an art movement from the 20's which tries to portray the life of the subconscious. The method is roleplaying, a game where a group of people together create and partake in a story. The end is to free the thoughts from their usual patterns. The intention is to liberate im... [click here for more]
A penguin roleplaying game about everyday heroes and fate as an outcast, reserved for those who are in any way different from their fellows. Inspired by western movies, Valley of Eternity features a bit of comedy with serious undertones.
Designed mostly for one-shot adventures, Valley of Eternity is a good entry-level roleplaying game with a simple sett... [click here for more]
The city is a place of nightmare and darkness, where the worst fears of mortals' hearts come alive. Creatures driven by their need to feed upon us like lowly cattle stalk the shadows. If you choose to come here, mortal, it will be your end!Vampires have appeared in legend for time immemorial, throughout all ages of history. Vam... [click here for more]


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Education at the Hofstra University Museum
MUSE (Museum Uniting Students Experiences) of the Hofstra University Museum is a volunteer student run group that acts as a bridge between the widely diverse student body and the Hofstra University Museum. MUSE fosters student involvement in and identity with the Museum and its activities, helps advise Museum staff on effective ways to engage the student body, and is proactive in promoting the Museum throughout the Hofstra University community and beyond. Contact the Hofstra University Museum Education Department at 516-463-4041/4975 to become a part of MUSE.
Public Programs
Our public programs take our exhibitions one step further. Attend a concert, lecture or performance in the galleries. Click here to view our current Calendar of Events.


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Sony SS-B3000
Manufacturer: Sony Part number: SSB3000
$148.00 - $163.91 at 3 online stores
- CNET Editor rating: Not yet rated
- Average user rating: 5.0 stars out of 3 reviews
- More product information:
- User reviews
- Specifications
- Manufacturer info
- Description:
- When it comes to creating high-quality Hi-Fi sound in your home, selecting the proper speakers is even more important. Sony makes it easy with an extremely wide range of different speakers. Whether you're listening to a refined string quartet or watching a powerful action-packed movie, Sony's speakers are designed to deliver an intensive acoustic experience that is both ... Read more
Where to buy
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| In stock Free Shipping | Enter zip code to get total price: Price +Tax +Shipping =Total price | as of 12/12/2013 | |
Memory4Less.com | Not yet rated | In stock | as of 12/12/2013 | |
Over 1,000 Sony products. Direct from Sony | | In stock | as of 12/12/2013 |
*Total price for the Sony SS-B3000 are estimated and may vary slightly based on exact tax, shipping, manufacturer rebate or any sale/promotion on the merchant site.


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Patriotic Wind Chime and Watering CanBy: DecoArt
Paint a triangle wind chime or watering can with red, white and blue for a bit of Americana decor, perfect for the Forth of July. The wind chime will look lovely hanging from your porch. You can use the watering can or turn into a pretty planter for a patio table.
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Bahrain's govt. responds to activist's claims
Published 5:01 AM EDT Aug 25, 2013The views expressed are not those of this site, this station or its affiliated companies. By posting your comments you agree to accept our terms of use.blog comments powered by Disqus


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When I think of Jessica Alba, I think of famous movie star or gorgeous fashion icon. I definitely do not think of an everyday mom changing diapers and cleaning spit-up off her shoulder. So when Jessica Alba announced the launch of her new baby supplies company, I was intrigued.
Just like any new mom, Jessica claims that she agonized over what products would be the most gentle on her baby and the environment. It's confusing, expensive and time-consuming trying to navigate through all the clutter, which is why she developed The Honest Company to offer regular moms all the right baby essentials at a great value. I guess celebs can be real people (and real moms) too!
Right now, The Honest Company is offering Free Discovery Kits to anyone who is interested. Head over to their website, tell them what you want and receive a free bundle of diapers and wipes or a travel-sized version of bath, skin and cleaning products expertly designed just for you.


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West Union found itself in a strikingly similar situation in Saturday's game two of the 1A state championships. Much like Friday's first game, the Lady Eagles built a lead but were unable to sustain that, falling 13-7 to Nanih Waiya.
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Tim Cook: Apple cares about 'every worker' in its supply chain
A day after a report detailed harsh working conditions at one of Apple's component suppliers in China, Apple CEO Tim Cook said the company cares about every worker in its supply chain and that any suggestion to the contrary was "patently false and offensive."
Yesterday, The New York Times published an exhaustive report that profiled hazardous factory conditions linked to scores of injuries and a handful of deaths. The report recounted an explosion at a plant in Chengdu that killed four, focusing on the final months for Lai Xiaodong, a 22-year-old who had worked a few months … Read more


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Brick Oven Bistro & Deli, located at 904 Abbott Road in South Buffalo, has announced that it is adding several gluten-free items to its menu on Sundays and Mondays. The new menu options will cater to individuals who must adhere to a strict gluten-free diet due to Celiac Disease and other medical conditions.
"While our menu has always included some gluten-free breads and brick oven pizzas, we have several diners who have expressed an interest in more gluten-free options, and we are happy to accommodate their dining needs," said Chef Andrew Murtha. "Our kitchen has equipment dedicated to our gluten-free menu options, with absolutely no cross-contamination with gluten foods."
To learn more about a gluten-free diet, please visit the Western New York Gluten Free Diet Support Group website at www.buffaloglutenfree.org.
Brick Oven Bistro & Deli is open for lunch and dinner and offers booth and table seating, convenient neighborhood parking and a family friendly environment. Kitchen hours are 11 a.m. to 9 p.m. Monday through Thursday, 11 a.m. to 10 p.m. Friday and Saturday, and 2 to 8 p.m. Sunday, with the bar open later seven days a week.
For more information, please call 844-8496, visit www.brickovendeli.com or follow the restaurant on Facebook for frequent updates.


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You're watching...
Lawmakers hitting the panic button ahead of spending cuts
Former Rep. Allen West sounds off
Feb 21, 2013
Allen West
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Former Rep. Allen West sounds off
Feb 21, 2013
Allen West
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It is amazing negative thing now I mean come -- The -- was great to be with -- and it is absolutely amazing.
-- they what you see coming out of Washington DC and especially from President Obama.
Is a very schizophrenic political day because if you go back -- you understand that this whole idea about -- came from the White House and we know that for a fact.
-- to the Press Secretary according to senator Max Baucus and also Bob Woodward.
And then of course in 2011 the president stood it says that if anyone -- to avert the sequestered he would veto any plan to do that.
Can you come back doing the final debate in Boca Raton -- twelve and he said that the sequester would not happen.
And now all of a sudden he comes back from playing golf with Tiger Woods on -- -- morning.
Yes this conference and he stars with the fear mongering and and the threats is very simple -- there are two pieces of legislation.
That were replaced this -- through with very real spending cuts that we passed last year in the house representatives HR.
And HR 6684.
But you also talk about something that we almost realized until we move away from this -- -- buzz of the system.
Where we continue to have an increase in base we're talking about cutting to increase.
We're never -- to get to what the real problem is here Washington DC.
But you know I -- I looked at what -- that the Republican strategy buzz on this sort of just sit this out -- the president out go ahead continue with their vacationers plan.
Obviously they're thinking that he has more to lose on this and they do and that might not -- -- -- tax increases of all since they swallowed it would -- The agreement a few weeks back that day they can just sit sit this out is that -- risky strategy down.
I don't think it's a risky strategy I think that if you continue to.
Come up who -- you know -- policies of appeasement to try to bill the president out from his own idea.
Then you're not going to look like you have any resolve -- resiliency let's go back and look and talk about this fiscal cliff deal.
-- we saw 41 dollars of tax increases to one dollar spending cuts.
And the revenue that was generated off of that fiscal cliff -- about sixty some odd billion dollars well guess what -- that's already been spent up because of the hurricane center relief.
So this 85 billion that you're talking about it'll be eclipsed and no time whatsoever because you still haven't increases spending in Washington DC.
-- -- -- on SN it's you know I want to make that -- you know the stuff that announcement today is there an Internet.
In the scheme of things a three point eight trillion dollar budget this is a joke there's an 85 bit.
Furthermore have to 85 billion forward years leaving that aside though obviously Republicans know.
In the scared him with something we're gonna get into a little bit with a clinical psychologists who knows about.
Scaring the Vatican become lets up until -- prophecy can have an economic impact and if it does that the economic impact the president's gonna say well.
Blame the other side certainly not me I was trying to -- Added we're.
It's that.
Well that's the schizophrenic political game that is being played with the idea that he created.
It now is should be about solutions instead I have across the board cuts we could have vertical cuts.
Which would allow these agencies to go in and look at the specific wasteful programs that we need to get -- up.
You can also go back and have the senate passed -- two pieces of legislation that the house has already passed.
And we've done that you know on several occasions but to just sit around and and screaming you know about the -- -- That's not leadership -- and I think that's what's lacking coming out the White House.
But I wanted to clear there's a lot of people doubt this but the president was well aware.
On some of the cuts that would be coming down the pike when he went into his golf weekend right so in other words if there was going to be the fear mongering about.
Fewer -- inspectors and the hundreds of thousands of mentally ill patients out on the street without their -- He knew that was coming when he went on his topic is -- just didn't find out Monday morning and.
Well the president was well aware of this back in 2011.
When he stood up the -- he will veto any means by which we talked to avert.
Have a sequestration hit and then of course as I said doing the -- final presidential debate in Boca Raton he -- quote unquote sequestration is not going to happen.
So we have not seen any solutions from them other than the.
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"Internet Purchases Only" "Not a Retail Store Stock Item"
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This traditional favorite provides a handsome colored key case and key ring attachment. They are available in black, red, blue, green, camo, and pink camo. Contains approximately 35 shots, and has a weight of .54 ounces. The spray is affective for up to 8-10 ft.


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One Not Done: The Pac-10 champs need to go for more
Friday, March 4th, 2011The Arizona Wildcats are Pac-10 champions!
Sean Miller and his team do not have to feel ashamed about the league being down. Conference RPIs aren't listed on championship banners. A coach's bio never says, "He won his conference 12 times (but a couple of them were against some really crummy teams)." There is absolutely no reason to apologize.
The Cats will, however, have to apologize if they think their work is done.


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Beretta 92 Series Wood Grips w/ Medallion
The picture does not justify how good these grips look. Exceeded my expectations!
These grips are beautiful and look perfect on my 92A1. If I ever have to take the gun into the elements, I'll swap back to the original grips. These are too nice to risk for anything more than a trip to the indoor range. :-)


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Find out your city's innovation potential.
The Innovation Cities™ Index is the world's leading index classification and top ranking of cities potential as innovation economies. There are 445 cities in the Index. Our analysis is different and enlightening as it defines based on their potential for creation, implementation and communication of ideas in their urban economies.
The basis of the index is the Innovation Cities™ Framework of Factors, Segments and Indicators.
7th Year GlobalThe Innovation Cities™ Index is an index available over many years. Following are the Innovation Cities™ Indexes for all years: |
ClassificationAll cities in the Index are classified for global innovation based on their potential for innovation performance across 31 segments of their city economy. These are the 5 classes: Nexus | Hub | Node | Influencer | Upstart See > Classification explained |
By PlaceFor evaluation of your region, there are 4 regional indexes: Americas (North & South America) |
FactorsWe summarize every city on 3 factors and freely publish this score. Cultural Assets of a city from arts to sports industries. |
SegmentsIn our commercial analysis, the 3 factors are broken down into 31 industry & community segments. 2thinknow have provided analysis on innovation in these segments in reports to clients like Ernst & Young and speeches or training for industries like global banking. Review the 31 segments. |
IndicatorsDetailed commercial data is available for 162 indicators that our analysts use to create the final 3 factor city index score and ranking of top cities. This uniquely standardized data, City Benchmarking Data is available for a single city or by indicator for any of 445 cities. Here is the current list of 162 indicators. |
Resources for City Government
Innovation City Indexes are an introduction to Program Products and Packages which City Government can participate in to communicate and improve each cities economic and social development through innovation.


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This unique formulation act together to contract swollen mucous membranes associated with hay fever and allergies, while protecting them from typical infections. This supplement is best utilized for symptom reversal of pets prone to grass or pollen allergies.
Brand | Azmira |
Manufacturer | Azmira |
Size | 1 oz |
Size Options | N/A |
Color Options | N/A |
Cost/Feeding | No |
1 drop per 5 lbs of body weight
3 to 4 times daily
Fresh Eyebright Herb, Fresh Bayberry Root Bark, Fresh Goldenseal Root, Fresh Calamus Root, Fresh Stinging Nettle Leaf, Grain Alcohol.
You may also be interested in the following product(s)
Adult Maintenance for Cats |
Aller'G Free |
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Big & Tall All Square T-Shirt - Originally $88.00 (# BT22071)
Big & Tall Fit
Lightweight and versatile, this crewneck tee is loaded with luxe style and comfort for any occasion. Like its cousin, the All Square Polo, it's made from the same incredibly soft blend of modal and polyester for quick-drying, lightweight performance. Knit with an all-over, square jacquard pattern, it's ideal for Fridays on the Malibu shore and Sundays in your hammock.
- Originally $88.00 - Now $43.97
- 58% modal, 42% polyester
- Machine wash cold on gentle cycle; tumble dry on low setting. Can also be dry cleaned.
- Tagless collar
- Tommy Bahama Big & Tall apparel is not available in our retail stores
- Imported
Big & Tall All Square T-Shirt - Originally $88.00
Very comfortable T-Shirt
What a nice shirt. Looks good but feels much better. Thanks TB.
August 25, 2013
1-1 of 1


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Tag Archives: masculine
[AUDIO] North Carolina Pastor Sean Harris: Parents Should 'Punch' Their Gay-Acting Children
Clip provided by: Jeremy Hooper of the blog Good as You
I am disgusted by this man, the people who can be heard saying "Amen!" and frankly, anyone who views feminine boys and masculine girls as flawed and in need of abuse to stop them from behaving how they have naturally developed.
Sean Harris, senior pastor of Berean Baptist Church in Fayettesville, NC, made this anti-gay speech to his congregation and it has since made its way to the ears of many. As someone who's representing 'God' and suppose to instill good morals within those he preaches too, you'd think he'd be less ignorant, hateful, cruel, belittling and the list could go on and on.
The reason this issue was even something he chose to speak about is because he supports North Carolina's proposed Amendment 1, which would outlaw same-sex marriage. I hope that this ridiculous audio recording will hope voters see why they shouldn't support Amendment 1 and instead allow homosexuals, like myself, the right to be able and choose if we'd like to get married. If we were to preach such hateful things about this man and his congregation and try to stop them from getting married, all hell would raise. Ironically, he's the one who says things I could never say to someone: beat your children if they act in a way that strays from the original idea of how boys and girls should act.
Notes Harris:
"So your little son starts to act a little girlish when he is four years old and instead of squashing that like a cockroach and saying, 'Man up, son, get that dress off you and get outside and dig a ditch, because that is what boys do,' you get out the camera and you start taking pictures of Johnny acting like a female and then you upload it to YouTube and everybody laughs about it and the next thing you know, this dude, this kid is acting out childhood fantasies that should have been squashed.
Dads, the second you see your son dropping the limp wrist, you walk over there and crack that wrist. Man up. Give him a good punch. Ok? You are not going to act like that. You were made by God to be a male and you are going to be a male. And when your daughter starts acting too butch, you reign her in. And you say, 'Oh, no, sweetheart. You can play sports. Play them to the glory of God. But sometimes you are going to act like a girl and walk like a girl and talk like a girl and smell like a girl and that means you are going to be beautiful. You are going to be attractive. You are going to dress yourself up.'"
Related articles
- Gay Facebook Millionaire Stiffs NC Amendment Battle (bilerico.com)
- Idiot Films Himself Shooting Sign Against North Carolina's Gay Marriage Ban [Video] (gawker.com)
- The North Carolina Legislature Really Doesn't Like Gays (buzzfeed.com)
- Big Business Silent On NC Gay Marriage (wspa.com)
- A holy war over gay marriage (salon.com)
- NC gay marriage ban gets Sunday push in churches (wcnc.com)
- North Carolina ACLU and Equality NC launch video project against Amendment One (wilmingtonfavs.com)
- Gingrich Urges Support For Discriminatory Amendment, Warns Of Gay Marriage 'Danger' In North Carolina (thinkprogress.org)
- Pastor Speaks Out Against Amendment 1: 'We Should Not Be Putting Discrimination Into Our Laws' (thinkprogress.org)
- First Ads Go Up Against North Carolina's Anti-Gay Amendment 1 (crooksandliars.com)


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February 13, 2013 Diversions » Crossword Puzzle
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DigitalGlobe satellite imaging technology is state-of-the-art. The geospatial data we capture provides clients with the highest resolution, most accurate satellite imagery in the world.
*Imagery sold to commercial customers will be resampled to .50-meter resolution based on DigitalGlobe's operating license with NOAA.
We own and operate a constellation of Earth-imaging satellites and an international network of ground stations. These resources, coupled with our vast imagery archive and advanced imagery-processing capabilities, allow us to offer a broad spectrum of imagery products.
The satellites in our constellation are GeoEye-1 and IKONOS. IKONOS is the world's first sub-meter high resolution satellite to collect panchromatic images with 1-meter resolution and multispectral imagery with 4-meter resolution.
Continuing the legacy of DigitalGlobe's leadership in satellite imaging expertise, we are in the process of developing a new satellite, GeoEye-2. When operational in 2013, GeoEye-2 will surpass the performance of GeoEye-1 in resolution, capacity, and agility. With GeoEye-1 and GeoEye-2 working together as a constellation, we will be able to support the mission and business applications of our clients by optimizing our capacity to collect and access sub 50 cm imagery.
Once launched and fully operational, GeoEye-2 will become the world's highest resolution commercial satellite. Highly accurate satellite imagery is especially vital today during times of global crisis because client success and security demand a faster delivery of current imagery and a quicker, more discerning response to change. With 34-centimeter* resolution imagery, GeoEye-2 will provide cost-effective, increased coverage and easier access for intelligence analysts, warfighters, map producers, and commercial customers. This new satellite, designed and built by Lockheed Martin Space Systems, will feature significant enhancements, including increased tasking capabilities, the ability to collect more imagery at a faster rate, and a new ITT Exelis Geospatial Systems camera.
Mapping, monitoring, and measuring the Earth's surface is our expertise at DigitalGlobe, and with GeoEye-1, we set the standard for sub-half meter high resolution commercial satellite imagery. GeoEye-1, the highest resolution and most advanced commercial imaging satellite in the world, offers unprecedented spatial resolution. It creates this accuracy by simultaneously acquiring 0.41-meter* panchromatic and 1.65-meter multispectral imagery. The satellite can collect up to 700,000 square kilometers of panchromatic imagery per day (and up to 350,000 square kilometers of pan-sharpened multispectral imagery). And because of GeoEye-1's detail and geospatial accuracy, it can be used to collect imagery in every commercial and government market sector. Due to U.S. Government licensing, commercial customers will receive .50-meter color imagery.
IKONOS is the world's first sub-meter high resolution commercial satellite to collect black-and-white (panchromatic) images with 0.82-meter resolution and multispectral imagery with 4-meter resolution. Imagery from the panchromatic and multispectral sensors can be merged to create 0.82-meter color imagery (pan-sharpened). To date, IKONOS has collected more than 300 million square kilometers of imagery over every continent, and this imagery is being used for national security and military mapping, as well as air and marine transportation. Regional and local governments also rely on images captured by IKONOS. From a 423 mile high orbit, IKONOS has a revisit time of once every three days, and it downlinks directly to more than a dozen ground stations around the world.


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Newspaper front pages on presidential election
A look at how newspapers in the United States and around the world covered the presidential election.
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Hang tight!
Recipe by MakeItHealthy
"This is my favorite tilapia recipe ever! I want to eat it every day. I make it a little healthier by using lite mayo and less butter."
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1/2 cup Parmesan cheese
1/8 cup butter, softened
3 tablespoons light mayonnaise
2 tablespoons fresh lemon juice
1/4 teaspoon dried basil
1/4 teaspoon ground black pepper
1/8 teaspoon onion powder
1/8 teaspoon celery salt
2 pounds tilapia fillets
VERRRRY tasty! I had made a few diferent Tilapia recipies with my frozen bag of fillets from Sams, and this is my FAVORITE! :D I had never even broiled something before, if that helps show how easy it was as well. Most definitely making this again. I'll post my picture soon too!
This recipe was only ok for me. I wanted to try the healthier version of my favorite tilapia recipe but was disappointed with the outcome. The "sauce" was much more soupy compared to the original recipe so it didn't cover the fillets nicely, resulting in a less than desirable final result. I'll definitely stick to the full fat version in the future.
162 Ratings
Wow! This was delish - definitely restaurant quality! I made this with the Olive Oil Miracle Whip and skipped half the butter. This was super easy to make and will be on our menu rotation for quite a while. I served the Tilapia over brown rice and sauteed zucchini and yellow squash with garlic, olive oil and parmesan cheese. YUMMY!
this is just perfect!! i cut the recipe in half, and added old bay seasoning... and we all loved it!! I feel so much better knowing its a healthy recipe!! thanks for sharing!!
really liked this because top was browned and crunchy. I thought it was a bit squishy in the fatter parts
Great! I had been making the Talapia Parmesan regular recipe and I substituted this one...less fat, and just as tasty!
I did add panko crumbs for texture, and they are low fat so it doesn't take away from the healthy part. I used garlic powder and paprika in place of the celery salt....Delish!
Delicious. Everyone loved this. I didn't make any changes to the recipe at all.
* Percent Daily Values are based on a 2,000 calorie diet.
Healthier Broiled Tilapia Parmesan
Serving Size: 1/8 of a recipe Servings Per Recipe: 8 Amount Per Serving Calories: 180 Calories from Fat: 69
Get the season's best recipes for holiday feasting.
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Turn five simple ingredients into a flavorful baked fish dinner.
Quick and easy tilapia fillets are broiled with a creamy Parmesan crust.


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Blues 4, Panthers 0: Chris Stewart had a goal and assist and Brian Elliott made 31 saves for his 22nd career shutout as visiting St. Louis won its third straight.Red-hot Alexander Steen scored his league-high 12th goal and tallied in his sixth consecutive game as the Blues sent Florida to its fourth consecutive defeat (0-2-2). Derek Roy and defenseman Alex Pietrangelo also had goals for St. Louis, which has outscored the Panthers 11-0 in two matchups this season.Making his second start of the season, Elliott turned aside 21 shots in the first two periods and watched his teammates break it open in the middle session with three goals in a span of under 5 1/2 minutes.Roy scored the only goal of the first period, collecting a loose puck and cutting across the slot before sliding a backhander between the pads of Jacob Markstrom (19 saves). Stewart doubled the lead at 5:21 with a snap shot from a near-impossible angle at the bottom of the left circle.Pietrangelo scored for the third straight game, sneaking behind the defense to chip a puck past Markstrom before Steen capped the scoring by converting a rebound at 10:42.GAME NOTEBOOK: Stewart scored his first goal and halted an eight-game drought with his first points since collecting two assists in a 7-0 win over Florida on Oct. 5. ... Steen has scored in all but one game for St. Louis, which improved to 7-0-1 when scoring first. ... C Brad Boyes had four shots against his former team for the Panthers, who went 1-3-2 on their six-game homestand.


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Following 9/11 Andy Soule decided he wanted to give back to his country and joined the Army. Soon after basic training he was deployed to Afghanistan where an improvised explosive device detonated next to Soule's Humvee, resulting in double leg amputation.
Soule then spent a few years in rehabilitation and soon began looking for options that would keep him active. As an athletic guy with plenty of ambition, he attended a cross country recruitment camp in Sun Valley, Idaho in 2005. Even though he had no previous experience with skiing he caught on quickly and was hooked on the sport.
Soule moved to Sun Valley in 2006 to live and train full-time. He made fast progress, winning a silver medal at the U.S. championships in 2007 and nabbing two consecutive top-10 finishes in his first World Cup races in the same year. Those results earned him a spot on the U.S. national team for 2008 and he finished that season 12th overall in the World Cup standings.
Soule attended Texas A&M University and was a member of the Cadet program while he attended school.
Major Achievements:
Oksana Masters' fourth-place finish highlights sprint finals
Team USA earns four top-10 finishes
Team USA seeks its first Olympic medal in biathlon. All you need to know for Sochi >>
Fourteen athletes, including nine military athletes, nominated
Learn more about biathlon, one of five sports in the Paralympic Winter Games
Biathletes, cross-country skiers head to Solleftea, Sweden, in pursuit of glory
Five Americans set to compete Feb. 23-March 5 in Solleftea, Sweden
Team USA wraps up IPC World Cup with silver, bronze
Roster includes five members of the U.S. Paralympics Nordic Skiing National Team
Successful U.S. nationals readies athletes for world cup in Cable, Wis.
U.S. Army vet leads U.S. Paralympic Nordic Ski Team as it prepares for Sochi 2014
Soule and Cnossen lead the U.S. Paralympic Nordic Ski Team's 2014 prep


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Anger, Angst, and Art opens at Altered Esthetics
No more Minnesota nice... Altered Esthetics gives you permission to lose your temper using art as an outlet for a natural emotion.
Experience the rage and anxieties of nearly forty artists through their sculptures, photographs, paintings, and mixed media works. Join us during the opening reception for an evening of spoken word, poetry, and short story readings, this time with an angry twist.
Artists' Discussion
Saturday, Aug 18, 2012
Show Dates
Aug 2 - Aug 30
Gallery Hours
Tuesdays & Thursdays 1-7pm
Saturdays 1-5pm
Every First Friday 7-10pm
Altered Esthetics is a nonprofit 501(c)3 community gallery run by artists, for artists. Bringing together dimensional art, music, poetry, performance art, and film, we are one of the most creatively diverse galleries in the Twin Cities. Altered Esthetics holds group shows so that multiple artists of all backgrounds can display their perspectives on a given theme, and works to sustain the historical role of artists as a true voice of society through exhibits, events, services, workshops, and programs.
For more information about this event or Altered Esthetics, please contact Communications Director Lupi McGinty at email@example.com, or visit us at www.alteredesthetics.org
Altered Esthetics
1224 Quincy St NE
Minneapolis, MN 55413


text: Death, Taxes, And The Cloud There are a few inevitabilities left in the universe. They are not always pleasant, but they are a fact of life, and although we may be able to point to exceptions, the exceptions serve to solidify the truth of the inevitability. The most important seem to be death and taxes, and because this is a Technology related information site, we will add Moore's Law; basically that computing power will double every two years. When computers were completely physical, the government could tax them as they would a a piece of stereo equipment or appliance. You


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2000 Ford Consumer Reviews
If it's versatility you're after, the 2000 Ford Focus fits the bill. This attractive Subcompact is offered in a two door Hatchback in ZX3 trim, a four door Sedan in LX, SE and ZTS trims and a four door Wagon in SE trim. Under the hood, it features engines ranging from a 110 horsepower 2.0-liter inline 4-cylinder to a 130 horsepower 2.0-liter inline 4-cylinder. Luxury amenities include air, keyless entry, power controls and AM/FM/CD audio.
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Posted 23 May 2012 - 02:53 PM
They both tasted great, but the cracking, man.
I have looked thru internet over and over. I own the Rose Cake Bible and the second one is from her recipe. I will list the ingredients below
1 T gelatin
1/3 c water
2/3 c corn syrup
1 T glycerine
1/4 c shortening
1 t vanilla
1 lb 9 oz powdered sugar
7 oz cocoa
I will not list the method since if you are helping me you would know...I think the problem with this recipe is too much cocoa. 7 oz was an enormous amount (more than 2 cups). So the fondant would try to crack no matter how much I kneaded and tried to rub in extra shortening/glycerine.
The first recipe I made was a simple white fondant with 2 oz melted chocolate mixed in. Even this did not crack as badly as Rose's recipe. Everyone sings praise of her recipe but I have found many recipes in her book to have a problem.
Can anyone help?
Posted 23 May 2012 - 07:38 PM
Posted 23 May 2012 - 08:00 PM
Also, from your own comments, I would personally forget the first recipe if it doesnt produce anything worth keeping. Stick on tweaking the second one that had less cracking (can we see that recipe?) Do you have any pictures we could take a look at? How is it cracking? Are you depositing it in starch/silicone molds?
Its unfortunate, but you'd be surprised at how many flawed recipes are printed in reputable books.
Posted 23 May 2012 - 08:17 PM
Posted 24 May 2012 - 12:00 PM
bloom the gelatin in water, then heat to dissolve, then add glycerine, shortening, corn syrup, vanilla. Pour the mixture into sifted powdered sugar/cocoa and knead until elastic. Let it rest o/n.
Most fondant recipes I have seen for cake have the gelatin. Most main ingredients are the same. I think it might be the ratio....
Posted 24 May 2012 - 07:04 PM
The chocolate fondant recipe I've used most is from Michelle Foster on cake central. And I've mostly used white chocolate (actual white chocolate, not choc chips or baking chips).
1/2 cup cream
3 Tbsp. unflavored gelatin
1 cup corn syrup
3 Tbsp. butter
3 Tbsp. glycerin
2 tsp. clear vanilla
dash salt
Approximately 3 1/2 lbs. powdered sugar
6 oz chocolate
Posted 25 May 2012 - 05:37 PM
Posted 27 May 2012 - 12:07 AM
1 tb gelatine
½ c water
⅔ c corn syrup
1 tb glycerine
¼ c shortening
1 ts vanilla
6 ¼ c icing sugar
2 c cocoa.
Sponge gelatine over water. Stir until disolved. Blend in syrup and glycerine. Add shortening to melt. Remove and add vanilla. Mix sugar & cocoa. Add gelatine mixture. Knead to a ball. Turn onto lightly oiled top and knead until smooth. Wrap and leave overnight
Notes: Chocolate Rolled Fondant is easier to work withwhen made one day ahead
Posted 12 March 2013 - 01:23 AM
Personally I'll vouch for Michelle Foster's recipe. I've also battled making my own rolled fondant for quite some time, and until I made hers (yesterday!) I was always dissatisfied. The taste is lovely as well, and of course the price doesn't even compare to what I'd have to pay to purchase ready-made.
And by the way, I'm pleased to hear that you've found RLB's recipes a bit unreliable as I have too. I commented on this on Amazon, however, and I was almost beaten to a pulp by all her groupies!
Posted 13 March 2013 - 02:46 AM
the amount of water will make a difference; in RLB's baking blog, she notes that the fondant seemed dry and kneading in small amounts of water helped return it to a workable state. So maybe that scant ounce of water will make a difference (between the 1/3 cup your recipe listed and the 1/2 cup the recipe called for). I can say I've made it and not had trouble, but it was so long ago that I cannot give you any pointers. We buy Bakel's Pettinice chocolate fondant at work, we can't keep up with the amounts we need making it by hand :(
Also tagged with one or more of these keywords: Chocolate, Dessert
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From the Panhandle's home for good news and great mornings, Chef Bud Andersen's recipe for Herb Roasted Chicken and Pan Fried Smashed Potatoes.
Herb Roasted Chicken Breast:
4 ea bone in chicken breast quarters (you can use boneless breast)
3 Tblspn extra virgin olive oil
1 Tblspn McCormick minced onion
1 clove crushed garlic
1 tsp McCormick dried thyme
½ tsp McCormick dried rosemary, crushed
¼ tsp McCormick ground sage
¼ tsp McCormick dried marjoram
½ tsp kosher salt
½ tsp McCormick coarse ground black pepper
1/8 tsp hot pepper sauce
1 ½ Tblsn fresh parsley, chopped
Preheat oven to 425 degrees
In a bowl, prepare the basting sauce by combining extra virgin olive oil, onion, garlic, thyme, rosemary, sage, marjoram, kosher salt, coarse black pepper and hot pepper sauce.
Turn chicken breasts in sauce to coat thoroughly. Place skin side up in a shallow baking dish and cover.
Roast at 425 degrees, basting occasionally with pan drippings for 35 to 45 minutes. Remove to warm platter, spoon pan juices over and sprinkle with fresh parsley.
Pan fried Smashed Potatoes:
8 ea medium red potatoes
½ C extra virgin olive oil
½ tsp chopped garlic
½ c grated parmesan cheese
Kosher salt and coarse black pepper to taste
In a sauce pan boil the red potatoes until just tender. Remove and drain on a paper towel, letting potatoes cool. Transfer to a baking sheet tray, and when cool, lightly smash the potatoes with your hand. Keeping potatoes in tact as much as possible, basically just smashing the whole red potato down into a flat circle.
Heat the oil in a sauté pan over medium heat until the oil shimmers. Transfer potatoes with a spatula into the hot oil. Reduce heat to medium low, and cook potatoes are golden brown. Remove from oil and sprinkle with parmesan cheese and kosher salt and coarse black pepper.


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Cancer and the Holidays
Listen to the Cancer.Net Podcast: Cancer and the Holidays [2], adapted from this content.
The holidays are a busy time and often introduce a variety of challenges for people and families coping with cancer. These tips can help:
Keep things simple. In previous years, you may have been the one to do most of the holiday decorating, shopping, cooking, baking, and entertaining. This year, you may need to scale back your activities and focus on one or two traditions that are special to you. Let your family and friends know what your expectations are so they can help and offer their support.
If holiday shopping is a source of stress, make alternate plans to shop online, order from catalogues, give gift certificates, or ask a friend to do some shopping for you. Consider wrapping gifts in gift bags or using gift-wrapping services in stores and shopping malls.
If you are worried about the finances involved in holiday shopping, keep in mind that heartfelt, homemade gifts and "thinking of you" notes go a long way to let someone know you are thinking of them. A wrapped gift is not the only way to show appreciation.
Ask for help. If the task of cooking a large family meal seems daunting, then ask for help with set up and clean up, have each person bring a dish to share, or order food to go from a store or restaurant. You may consider making restaurant reservations. Remember, getting together with the people you care about is more important than the food. Family and friends will gladly play a role in your celebration and may feel flattered that you asked for their input and contribution.
Learn your limitations and accept them. Carefully schedule your visits to and from friends and be aware of the physical stress that entertaining and traveling puts on your body so you do not overextend yourself. Use discretion when selecting which holiday party invitations to accept.
If you are visiting relatives or friends out of town, consider staying in a hotel instead of in a family member's home. This may offer you more opportunities to relax and restore your energy and give you more control over your space and time. Read more about what to consider when traveling with cancer [3].
Avoid guilt and be true to yourself. Savor the good times, but feel free to take time to grieve if you need to. Let others support you, listen, and show that they care. If necessary, talk to a friend, loved one, or counselor [4] about what you are feeling. Learn more about letting go of guilt [5].
Try your best to be patient with friends and family members that pressure you to act more cheerful throughout the holiday season. Remind them that the holidays do not offer a respite from the challenges cancer poses, and sometimes the season adds pressure to put on a happy face, when, in reality, you may be feeling more distress than joy.
Remember the true meaning of the holidays. Finally, don't concentrate on what may be missing, what tradition wasn't kept, or what may be different about this year's holiday season from years past. Try to focus on the present moment and enjoy your celebration in whatever form it takes. Remember what the holidays are truly about—a time for renewed friendships, being thankful, and sharing with others.
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Become a Cultural Heritage Entrepreneur!
Cultural activities are a major contributor to national development, job creation and social cohesion. The master in World Heritage and Cultural Projects for Development aims to impart the necessary competencies and skills to participants in the conservation and promotion of World Heritage Sites as well as in the conceptualization of sustainable projects designed around a wide spectrum of cultural activities in the fields of natural and cultural heritage, creative industries, museums and tourism.
The Programme provides a solid foundation in a variety of cultural economics topics and the value chain of cultural and natural sites. It explores in detail the economic, social, institutional and legal considerations that govern the diverse categories of UNESCO-designated World Heritage Sites.
The Programme also puts emphasis on strategic management competencies for the preservation and promotion of these sites as well as on monitoring the efficacy and adequacy of site management plans and associated cultural projects.
The Master is designed by the University of Torino , the Politecnico di Torino , the International Training Centre of the ILO (ITCILO), and the UNESCO World Heritage Centre.
ICCROM, as intergovernmental organization dedicated to the conservation of cultural heritage, and SiTI, as a research institute on innovation and socio-economic growth, are associated with this initiative in their respective areas of expertise. University Paris 1 Sorbonne -Pantheon and the Macquarie University of Sydney - Australia, two top universities in the international panorama, are partners of the Master.
The International Research Centre on the Economics of Culture and World Heritage Studies (Category 2 Centre Turin) under the auspices of UNESCO founded by Professor Santagata is also associated with the Master. This centre is located at the Venaria Reale World Heritage Site in Turin, allowing students to visit and study this beautiful palace.
Deadline for application extended to 24 July 2013. To submit your application please follow this link.
NEWS: from the 2013-14 edition the master in World Heritage and Cultural Projects for Development will also be delivered in Spanish (Master en Patrimonio Mundial y Proyectos Culturales para el Desarrollo) in partnership with the University of Barcelona.
Course Structure:
The Master will take place from 14 October 2013 and is divided into three major learning cycles.
The first cycle will be conducted through a distance learning component that will start on 14 October 2013 and will end on 20 December 2013.
The second cycle, from 27 January 2014 to 21 May 2014, is a face-to-face learning period that will be held in Turin, Italy, at the International Training Centre of the ILO. Class attendance is compulsory for the entire period.
The third cycle, from 22 May 2013 to 30 September 2014, will be a research and study period during which the students may attend internships activities and are expected to finalize their final project.


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Hi All -
I haven't seen an update to the spelling library in about 6 months. Is this project still being actively developed?
More bad news but only what I'd been expecting to hear.
So what are the chances of the code being available to we can continue to develop it?
I know this is something that's been talked about here for a year or two.
I still think Adobe or just SO wrong to be doing this to Flash. Ive still got 3 years of booked clients in the enterprise. It just feels like a real slap in the face, after all the free evangelism Ive put into using flash for business.
Anyway, I want to say thanks guys for all your work and also your input here. It's another adobe library that was getting very close to being great. Anyway, I really hope we can find a way to get the code to us. I don't want to have to start from scratch myself.
Thanks again
Please consider fixing the problem with Event.CHANGED not being sent from the spark TextArea when squiggly changes the text. It was acknowledged here:
I agree with others. This has been an interesting project. It's too bad it isn't getting the attention it needs. It would be excellent if the project would become open source and/or another orgainization can take it over. Thank you again for the work on Squiggly. Looking forward to checking out the next update.


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Improve VoIP management with these best practices
Download now Free registration required
Executive Summary
Learn methods and best practices for managing your converged voice and data network.
A successful voice over Internet Protocol (VoIP) deployment requires careful consideration of and adequate planning for the system's long-term management requirements. Your deployment and integration plans must identify the methods and technologies through which you will monitor, support, and maintain reliability across the VoIP network. Voice traffic is considerably more sensitive to network conditions than normal data traffic and your management plans account for this fact.
Along with VoIP management's technical requirements, your plan should also address potential personnel issues and functional task changes. Dedicated telecommunications personnel normally administer voice systems and conduct voice-specific tasks. As you integrate VoIP with the IP network, these responsibilities may be shifted to or shared with native data-networking staff.
This download outlines methods and best practices for managing your converged voice and data network. Failing to adequately plan and effectively implemented proper VoIP administration policies and practices will significantly limit the system's overall functionality, reliability and cost savings.Join this ongoing discussion and let us know if this list provides helpful information and if there's anything we can do to improve the document's format or content.
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Article: Bitcoin ATM Coming to Los Angeles, TooPublished: April 04, 2013 Considering the adult entertainment industry's historic and more recent connections to Los Angeles and Cyprus, respectively, the thought of... |
Company News: Aaliyah Love Signs Agency Agreement with ATM/LAPublished: February 19, 2013 ATM/LA and popular solo girl, girl/girl and webcam model Aaliyah Love and Adult Talent Managers (ATM/LA) have jointly entered into a partnership... |
Company News: Mark Blazing, Peter North Partner with Shy Love at ATM/LAPublished: December 17, 2012 Leading adult talent agency ATM/LA is adding two key partners in a move that will definitely impact the talent segment of the adult... |
Article: Ryder Skye, Post-College, Signs with ATM, Plans Charity WorkPublished: March 06, 2012 After an 18-month sabbatical, Ryder Skye is back with new representation through Adult Talent Managers (ATM) and ready to shake up the way the... |
Company News: Kelly Klass Signs with ATM LA, The Rub PRPublished: February 09, 2011 Kelly Klass is revamping her image—she's signed with both Shy Love's ATM LA and The Rub PR. With less than a year in the business, she's decided... |
Company News: ATM LA, Brazzers Team-Up for Super Ball XLV Pre-Game PartyPublished: January 20, 2011 Before the nation's largest sporting event takes place, Adult Talent Managers (ATM), Brazzers and Play At Night invite you to celebrate at the... |
Article: 2000Charge Introduces ATM CardPublished: January 01, 2005 |
Article: AVNinsider On-The-Set Report: ATM CityPublished: August 15, 2004 |
Article: ATM Babes Coming Out In April After Change in PartnersPublished: March 17, 2004 |
Article: An ATM withdrawl of a new kind...Published: January 06, 2004 |
Article: Victoria Givens Hosts New ATM Reality SitePublished: October 03, 2003 |
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Company News: Brazzers, ATM LA Looking for New Talent in FloridaPublished: May 18, 2011 Shy Love is teaming up with Brazzers to search for the sexiest amateurs at the Spearmint Rhino in West Palm Beach, Fla. on Friday. |
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Company News: Janet Mason Loves ATMPublished: May 09, 2009 Shy Love's agency welcomes industry's hottest new MILF. |


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News Releases by Email
News Release
Tuesday, February 23, 2010
Media contact: Dave Crosariol, 850-265-3676
The Florida Fish and Wildlife Conservation Commission (FWC) is offering a free hunter safety course in Escambia County.
The course will be at the W.J. Woodham Middle School, 150 E. Burgess Road, in Pensacola. Instruction will be from 6 to 9 p.m. March 9, 11, 16 and 18. The range portion of the class will be March 20.
An adult must accompany children who are under age 16 at all times. Students should bring a pencil and paper with them to take notes.
The state requires successful completion of a hunter safety course before anyone born on or after June 1, 1975, can purchase a Florida hunting license. The FWC course satisfies hunter safety training requirements for all other states and Canadian provinces.
People interested in attending this course can register online and obtain information about future hunter safety classes at MyFWC.com/HunterSafety or by calling the FWC's regional office in Panama City at 850-265-3676.
FWC Facts:The Saltwater Fishing "Hot Sheet" gives the latest regulatory information for state and federal waters, as well as season updates and other current events in Marine Fisheries.
Learn More at AskFWC


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Phone: 503-823-5185
Fax: 503-823-7576
1120 SW Fifth Ave, Suite 800, Portland, OR 97204
Phone: 503-823-5185
Fax: 503-823-7576
1120 SW Fifth Ave, Suite 800, Portland, OR 97204
Warner Pacific College, Egvelt Hall Room 203, 2219 SE 69th Ave, Portland, OR 97215
Tuesday, April 23, 2013, 6:30 p.m. to 8:30 p.m.
The High Crash Corridor program has worked with the Mt. Tabor and South Tabor neighborhoods to identify ways to increase safety for all modes on SE Division Street from 60th to 80th avenues.
At this third and final open house, participants will learn about safety improvements coming in summer 2013, safety enhancements requested in a 2016 grant, and opportunties for weighing in on project design. Specifically, plans and a timeline for the conversion of Division from 4-lanes to 3-lanes will be presented and discussed. Please join the conversation!
September 26, 2012 - First Open House
The first open house identified safety problems on this segment of Division and presented different tools to address the safety problems. Participants discussed the concerns and shared feedback with PBOT.
November 6, 2012 - Second Open House
With the community feedback and data analysis, the second open house presented the preferred solution to safety concerns on this segmenet of Division, the conversion of this 4-lane roadway to a 3-lane roadway (one lane in each direction, with a center turn lane and bike lanes). Those in attendance overwhelmingly urged the Bureau of Transportation to pursue funding for the proposed safety improvement.
All open houses are co-hosted by Mt. Tabor Neighborhood Association, South Tabor Neighborhood Association, Warner Pacific College and the Portland Bureau of Transportation.
If you have any questions, contact Clay Veka at firstname.lastname@example.com or 503-823-4998.


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What are YOUR feelings on Boston?
Well, the season is underway and kicks off for serious on Saturday with a double-whammy schedule that includes the Konica-Minolta Face-Off Classic and a huge ACC game between No. 4 Maryland and No. 2 Duke this weekend.
It's been an exciting few weeks, but you can bet the officials up in New England are even more excited about the fact that Syracuse and UMass are both unbeaten so far - the Minutemen having put up a 8-4 win over a ranked Hofstra squad on the strength of Doc Schneider's 19-save wizardry and the Orange putting up a 14-goal win over Villanova before edging a tough Army squad.
In our preseason staff roundtable discussion, I predicted that the championship weekend in Boston would break the NCAA attendance record, something that has happened every year since the games have been played in NFL stadiums. But one thing that even I admit will help push the fan totals into record-breaking numbers is the possibility of one of those teams making it to championship weekend.
So, given what you've seen so far, do you think the deal will be as the lacrosse world turns its' eyes to the home of your 18-1 Super Bowl runner-up New England Patriots?


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Make your hearth more sophisticated with the Natural Iron Camarque Fireback. This fireback bears the image of wild horses of the Southern French region of Camargue against an idyllic backdrop of the countryside. It gives complete protection to your firebrick from damage over time, and distributes the heat from the fire to the room. Solid cast iron construction, with an attractive finish, provides added strength and resilience. The fireback can be an ideal gift item for friends or family.
About Minuteman
Minuteman International began in 1977 with a focus on necessities for wood stoves including steamers, kettles and fireplace gloves. Since that time the company has expanded to include home and garden, birding supplies, and hearth and fireplace accessories.
Minuteman emphasizes unique, hand-forged, wrought iron, European designs for the hearth and fireplace. Bellows, andirons, firebacks and wood baskets are all part of the selection. Most recently, Minuteman acquired Adams Fireplace Accessories, furthering their selection of high-quality fireplace items.
The fireplace and hearth has always been a focal point in homes. It is where we gather to warm our hands, our feet, our souls. Minuteman International brings the perfect accessories to complement any fireplace, adding to the ambiance of warmth and family.
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Have a question about this product? Ask a Product Expert! The answer will be emailed to you and then posted here.


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Students at Roosevelt ECC #65 participated in the Leukemia & Lymphoma Society's Pennies for Pasta program. For the months of January and February, children were encouraged to collect pennies, change and currency to raise money to support the research of leukemia, lymphoma and blood cancers.
Funds raised from Pennies for Pasta will help support The Leukemia & Lymphoma Society's programs of blood cancer research and local patient aid and services. The Western New York and Finger Lakes Chapter currently funds nine research projects at Roswell Park Cancer Institute and the University of Rochester. The local Chapter also has approximately 2,200 patients on their roster.
Together with the Leukemia & Lymphoma Society, Olive Garden Restaurant partnered up and sponsored Pennies for Pasta. For the second year, an incentive for the classroom that raised the most money was awarded. This year the top fundraising classroom wins a "Hospitaliano!" lunch delivered and served by Olive Garden.
The efforts raised a generous total of $3,269.19, and this year's winner of the Olive Garden luncheon was Mrs. Lis' First Grade classroom, who led the way with over $800 raised.
The class enjoyed a delicious lunch served by Chef Rebecca from Olive Garden on May 5, 2011. Congratulations to Mrs. Lis and her students, and a big thank you to all of the teachers and students for helping make this year's program such a great success.
Pictured: Mrs. Lis' First Grade Class with Chef Rebecca.


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Growing pork company operates as family business
The Maschhoff family has been involved in agriculture for more than a century, but the past 20 years have seen the farm become big business. Still, family is key.
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Ted McKinney to serve as new state ag director
Gov. Mike Pence announced that Ted McKinney, currently the director of global and corporate affairs at Elanco, will replace Gina Sheets as director of the Indiana State Department of Agriculture, effective Jan. 7.
continue this story
Initiative to support collaboration, innovation in ag
Two heads are better than one, and leaders of the agriculture community have acknowledged this by supporting the Food and Agriculture Innovation Initiative.
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Retired farmer, 101, reunited with first tractor
It was 1935 when Gene Leak, then 23, got his first tractor — a 1930 four-wheel-drive Massey Harris — for $700. "We got that tractor almost at cost," Leak, now 101, recalled. "You worked any shenanigans you could think of (to get a good deal)."
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Idaho fish farm to pay pollution fine
Wednesday, December 11, 2013 5:00 PM
A Twin Falls fish and frog farm has agreed to pay a $25,000 fine as part to settle a case over illegal discharging of phosphorus into the Snake River.
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Chick-fil-A reworks fast-food ingredients
Wednesday, December 11, 2013 4:00 PM
Chick-fil-A said it's removing high-fructose corn syrup from its white buns and artificial dyes from its sauces and dressings as part of a push to improve its ingredients.
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Tornado victims may get unemployment benefits
Wednesday, December 11, 2013 3:00 PM
Illinois' Department of Employment Security said people who lost jobs as a direct consequence of the Nov. 17 tornadoes and high winds could qualify for federal unemployment aid.
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Farm Rescue aided 50 families this year
Wednesday, December 11, 2013 2:00 PM
The nonprofit Farm Rescue organization has wrapped up its year after helping 50 families.
The North Dakota-based nonprofit provides planting and harvesting help free to farm families in the region stricken by a major illness, injury or disaster.
Continue reading >
Disaster aid sought for Indiana's Howard County
Wednesday, December 11, 2013 1:00 PM
State officials are seeking a federal major disaster declaration for central Indiana's Howard County because of damage during last month's wave of tornadoes and severe storms.
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From The Fields
Indiana agriculture needs a farm bill as fast as possible
This fall, Congress has an important opportunity to create jobs and grow the economy by passing a long-term, comprehensive Food, Farm and Jobs Bill.
The farm bill impacts every American every day by providing a wide range of programs that strengthen our nation.
Thanks given to heroes that serve in military and farming
I would like to take a moment and say thank you to all of the heroes that have served and are currently serving this country. I know there are some common threads in farmers and soldiers, and oftentimes young farmers become soldiers
Harvest work wrapped up at family farm in central Indiana
Just as one season comes to a close, time to start thinking about the next — winter shop projects, equipment maintenance and field projects. Before you know it, it will be time to pull the planter out again.
Different types of tillage now taking place in field
Lots of tillage is taking place, including both ripping and chiseling cornstalks, and I have seen a lot of inline ripping bean ground, too. Farmers or fertilizer dealers that strip-till are getting rolling, as well. Lots of lime and other dry fertilizers are being spread, as well.
Safety important as harvest season finally comes to end
The deer are moving with the cold mornings we experienced the past week, causing local hunters to think about deer season and motorists to be more cautious. Be safe as you wind down harvest and perform post-harvest activities.
Field Editor Blogs
News of kids' achievement helps to brighten dark time
As the saying goes, I've got bad news and I've got good news, what do you want first? The standard reply from most people is: Well, hit me with the bad news first.
Process to build grain silo is very impressive sight to see
On a recent assignment out of the
Illinois AgriNews
office, I learned about the slip form construction process. However, when I started my trip to Fall River, Wis., I had no idea that before the day was over I would be standing on top of a grain silo, 60 feet above ground.
Don't underestimate the power of young people
There is one phrase that every child dreads hearing come out of an adult's mouth, and that is that they're too young to play with a certain toy, perform a task or have a bedtime later than 7:30 p.m. I know from personal experience that being told that as a young kid, who sees the world as their oyster, can be tough to hear, if not downright disappointing.
Nature provides way to escape daily stresses
Whenever my dad is worried about something, he goes on a long walk. So I guess that's where I get my instinct to turn to nature when life seems stressful.
It happens. We lose jobs, loved ones or just have a bad day.
Investing in waterways is pivotal for nation's future
Interstate traffic is considered the province of the federal government. But when it comes to the Mississippi River, city officials are taking matters into their own hands.
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Horse slaughter halted by federal appeals court
USDA raises soybean, lowers corn price forecasts
Bumpy road may challenge farmers in upcoming years
SIU forestry program continues to thrive
Advice offered to cook turkey for Thanksgiving
Horse slaughter halted by federal appeals court
Operation Pollinator offers new options to protect bees
Milk prices could rise if farm bill measure looms
Ted McKinney to serve as new state ag director
Groups file joint food additive petition comments
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Mayo Eugenio Litta Children's Hospital is a place where infants, children and adolescents, with the support of their families, receive high quality medical care in a comfortable, caring environment.
Mayo Eugenio Litta Children's Hospital was designed to take the "scary" out of a hospital stay. Amenities include closed-circuit televisions, a library, special events, artwork, educational programs, and more.
Tiles with pictures drawn by Rochester area children and former pediatric patients decorate the hospital.
CaringBridge offers free, personal, private Web pages to help Mayo patients and their loved ones keep in touch during a stay.


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This is the last part of the recent G-Star 2013 event. You can find all the previous photo packs in this link. In this event set, we've got hot snapshots of three Korean models: Ju Da Ha 주다하, Shin Se Ha 신세하 and Jo In Young 조인영. If you like any or all of these beauties, definitely don't miss this last G-Star pack which you can download in one of the mirrors below.
If you wonder what other Korean models we've featured in our Event Coverage posts, some of the names that you may know are Heo Yun Mi 허윤미, Kim Ha Yul 김하율, Lee Eun Hye 이은혜, Eun Bin Yang 은빈양, Ryu Ji Hye 류지혜, Park Si Hyun 박시현, Han Ji Eun 한지은 and Bang Eun Young 방은영. Enjoy this last 2013 G-Star set and look forward to the next cool event we'll cover soon!
Arisa 亜里沙 (aka Alisa) is a hot and rising gravure idol from Fukuoka, Japan. Arisa was born on March 2nd, 1989. As a comparatively new idol, Arisa has started to release photo album books and DVDs since the middle of 2012. So far Arisa has already posed for quite a few Japanese magazines including Young Magazine, EN TAME, EX大衆, Young Animal, Sabra.net, DGC and Weekly Playboy, etc.
In Arisa's first Red Flava article, we're sharing with you a magazine photo pack which consists of 161 hot pictures of the new idol. Apart from most of the magazine shoots Arisa has done, we've included some event shots and real-life snapshots as well. We hope you'll like newly-featured Japanese idol Arisa and her first picture pack!
Do you remember Beautyleg model Dora, whom have been featured on Red Flava several times before? For today's photo update, we have a hot set from Beautyleg babe Dora to share with you. If you like Beautyleg photo shoots, make sure to download this latest Red Flava photo pack!
Dora is posing here in two sexy outfits and high heels with her hair tied up. Do you like Beautyleg girl Dora? Which outfit do you think look better on her? If you do like Beautyleg sets, you can bookmark our Beautyleg page for more hot upcoming updates.
For those who like Chinese babe Lin Cai Ti 林采緹 and her adorable selfies, get in the post and download her latest photo pack on Red Flava now! As usual, most of what we got here are real-life snapshots of the girl. If you can't get enough of Lin Cai Ti, you'll like this cute update on her today!
Lin Cai Ti is a rising model, cosplayer and Internet babe in Taiwan who is originally from Macau, China. Lin Cai Ti was first known on the Internet for her sexy Boa Hancock cosplay photos which earned her the nicknames "Snake Princess" and the "Pirate Empress". Also known as Sunny Lin, Lin Cai Ti was born on July 22nd, 1990. Check out her photos anyway!


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