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December 13, 2009, 02:01:16 AM »
Hello forum,
I have a couple of questions and I hope someone can help me out. I'm going to try and make this straight to the point. Short and sweet. I just started the warrior diet a couple of weeks ago. I have changed my routine and I really haven't seen much results since I started. I under eat during the day. I only eat raw vegetables if anything at all. I also have some coffee or tea during the day (a few cups). I train very intensely 3-4 times a week. I don't really take any post training nutrition mainly because I don't have enough money to get anything yet. My dinner usually consists of a very large mixed salad with either avocado or some olive oil. I have some meat after that. I order free range hormone free meat whenever possible. Usually after that I'm pretty full. On occasion if I want to eat a little more I'll eat some kind of nut (soaked and dehydrated). Whenever possible I eat organic everything. I do have cheat meals (sort of) once a week or once every 4-7 i incorporate other foods that are not ideal. I'm not very fat. I just want to get really lean. I might be around 10% right now and I can't get any leaner and I don't know what else I need to do. When I look in the mirror I feel like I'm storing more fat than losing. Is it normal to gain fat in the begging? I follow proper food combining and I eat whole foods more often than not. Any help or input would be great. Thanks
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Re: No results
Reply #1 on:
December 13, 2009, 02:35:53 PM »
To return the favor, I will briefly welcome you to the forum and respond to your post in turn, short and sweet. Though not in the single digit category, with regard to body fat percentage, I would like to provide some insight.
For those not blessed with outstanding genetics, breaking ten percent body fat requires disciplined nutritional, resistance, and cardiovascular strategies. Cheat meals, generally speaking, are not on the agenda.
However, as I seem to do on most of my posts, if you only need to lose two to three percentage points (being at ten percent), I would recommend the 'Warrior Diet Fat Loss Program' E-book. This will, unlike the book itself, provide a
eating guide to lose stubborn fat. (With my own experience, and your financial situation, in mind, I would not recommend 'The Stubborn Fat Solution' E-book, as this provides a hard sell approach for the variety of Defense Nutrition supplements.)
As indicated, someone below ten percent may be better suited to respond, but I hope the information I've provided is beneficial.
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Re: No results
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December 13, 2009, 05:46:50 PM »
I know the cheat meals got to go. It is usually the month of December that usually gets to me. I'm not so concerned about the training. Right now I am in a metabolic phase and I have been doing high intensity circuit training 3-4 times a week. How long have you been doing intermittent fasting for? How long with this type of eating does it take to see some type of change?
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Re: No results
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December 14, 2009, 11:27:02 AM »
Just remember that getting into the single digits and keeping it there is very tough. With this diet, it's important to know that your body needs some stored fat to burn during the day while you're in the undereating phase, so you don't want to knock down to below 6%. Also, the majority of the vitamins our body requires are fat-soluble. The way we eat (or don't eat) during the day, we need these stored vitamins to be released into our bodies, since we don't receive them from food. When you overeat at night, you need this body fat in order to store up the vitamins and energy for the next day. So don't be in too much of a rush to kick down your body fat percentage. You've been with this diet for only two weeks now. First take some time to enjoy the increased energy and sense of awareness during the day. The rest will fall into place and you'll find that your body finds a very happy equilibrium with your body fat percentage.
However, if you really want to kick that fat percentage down, then definitely skip those cheat meals and kick up the workouts. Don't necessarily train for longer time in a session, but work in multiple sessions in a day or try and kick in some interval training. Just remember that you should NEVER give up on eating fats completely. They're an essential part in your diet and your hormone balance, energy, and sex drive depend on it.
I also noticed that you said you don't have a post workout meal plan just yet due to lack of funds. Post workout meals don't have to be expensive or fancy protein powders. The spartans didn't have triple cold-pressed whey protein concentrate. Eat some low-fat yoghurt with berries after a workout, or a half cup of organic oatmeal with some real maple syrup and bee pollen. Just make sure you keep the balance of protein, fat and carbs in check with what you ingest after a workout.
Good luck.
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December 14, 2009, 12:01:11 PM »
One more thought, Ferna. It seems as if you have a pretty organized training schedule. One thing you're going to need to do is to totally shock your system. Change your training around. If you're doing the same stuff every week, you're going to need to switch it up. Not just the intensity, but the exercises and frequency as well. Your body usually adapts to a routine in two weeks and then stops responding positively and just maintains that as the normal equilibrium. So use two weeks as a guideline for keeping a workout routine. After two weeks, throw something new at your body. Whether it's a changing the exercise, throwing on more weight, going a minute longer, etc.
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Re: No results
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December 15, 2009, 06:16:24 PM »
Geronimo has shared some good information, particularly with regard to recovery meals. These are covered in both
The Warrior Diet
Maximum Muscle Minimum Fat
. Of course, they are also mentioned in the E-book I recommended (
The Warrior Diet Fat Loss Program
With regard to your inquiries, I began utilizing the Warrior Diet in July 2008, losing 5% body fat in the first three months. Had I followed the E-books protocol, rather than my interpretation of the book, the results would have been better. However, the slight loss coupled with the increased stamina and overall well-being was well worth it. The latter results were much faster.
Apparently, my opinion is biased, and you will probably go through a potentially unpleasant transition period, but I find this nutritional strategy beneficial and do not hesitate in recommending it to others.
Good luck with achieving your goals.
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Blue Smoke
Online Reservations
If you are parents looking for a great meal travelling with kids--this is the place. BBQ menu excellent, great bar choices, and the lie ones are fed well and occupied...perfect for us.
When waiting for our table to be available we went to the bar only to wait and wait and wait for a bartender to acknowledge us. Mind your the bar wasnt crowded. We had 45 mins to wait and with no exaggeration it took at least 15 mins for one out of the 3 bartenders to come over and us for a drink. Very poor in my opinion. The food was average at best. The ribs were nothing special. Nothing you couldn't get at Dallas BBQ and the cheese fries were a can of fries with what looked like cheez wiz in a separate shallow ramakin bowl. The dessert we had was key lime pie and it was soggy. A consistency of what a frozen pie may taste like after the ice has melted into the cake. Our waitress was great but the food is not worth the trip.
We always dine here when in NYC with my son who has a severe tree nut allergy. The menu has the nut free items labled and the staff are very allergy aware. It's great to be able to eat at a real restaurant with him.
This was the second time I brought my family to Blue Smoke, and it was just as good as the first time. Drinks were delicious (I ordered the Dark & Stormy), the apps (chicken wings and hush puppies) were great, and the Rib Sampler was my fave! I also recommend the dessert sampler. I ordered a side of spinach, which was very plain. They really should add some collards to the menu or jazz up the green veggies a little more. The mac and cheese is super potent! This place is great for family dining or special occasions like a birthday or Mother's Day or Father's Day. They end your experience with wet napkins and toothpicks at the table. Nice touch, great place, hands down.
We visited for our honeymoon in NYC - my partner had been longing to visit and while the food didn't disappoint - the service and generous hospitality they showed us was warm, generous and honestly wonderful. Looked after the whole time, from the moment of arrival through to our departure. We felt like VIPs! Thank you for making a special mark on our honeymoon food experience!
We had our first Dinner here three years ago and just loved the ribs. A Good reason for us to come back this time. And again it was delicious and just how we remebered it. Looking forward coming back when visiting NYC again.
Great BBQ and great "sides." Pulled pork was the moist, shoulder, vinegary style which I love. Rib combo was great. Service was great, only caveat was perhaps a little more time between appetizers (Including hush puppies! Great!) and main dishes. LOTS of food, easy to over-order.
I've tried every barbecue restaurant in the city, and this is hands down the BEST! From the friendly welcome, to the outstanding service and fantastic baby back ribs, nobody does it better! The mac and cheese ain't bad either!!
A smart establishment for a casual get together with family or friends. Friendly staff and great food at a reasonable price that will not break the bank.
We visit NYC 3 times a year and we always meet our children for dinner at the Blue Smoke on our arrival day. The atmosphere reflects the NY spirit. We love it.
We have been to Blue Smoke on numerous occasions. It is consistently good, and never disappoints. Highly recommended!
So far its the best BBQ I've had in the city. The Chipotle wings are the best and the sweet Kansas ribs are my favorite. If you're not too stuffed from the meal, I highly recommend that you try their chocolate cake it is really moist and taste great. Great spot overall for BBQ lovers.
Picked the restaurant for a group to get together with a friend visiting from out of town. Everyone loved the food and the service was excellent!
solid BBQ every time. This formula works and should never change.
Tied in with a Jazz Standard ticket I had discovered Blue Smoke by pure accident and so glad I did. I had a very enjoyable, tasty, very filling, high quality meal with no negative remarks to recall. Excellent value for money. The in house beer was very nice as was my choice of Rhapsody in Cue. The flavours were very much to my liking and the portions were temptingly generous. The pulled pork, Kansas ribs, Chicken and Sausage were all devoured with relish and I left a clean plate. My dessert was equally delicious apple strudel with bourbon ice cream. Cannot fault the meal I left very satisfied and would relish a return next time I hopefully visit NYC.
Seriously good food. Mashed potatos happen to be great, as is the pulled pork. Can't go wrong.
LOVED the huge beef ribs so succulent. The ambiance was cool really liked all the wall art.
The comfort food is good -- if hardly haute -- at Blue Smoke, but what makes the experience particularly enjoyable is that everyone, including the servers, seems to be having a great time.
Been there several times and perhaps I now take the food for granted. The sweet potato fries are impeccable as well as the slaw. Server was very attentive early but then seemed to rush us off when we declined dessert. We had ordered whiskey shots and wanted more, but she wouldn't know that by slipping the bill in the table as she took the dessert menus away. Since she never returned for us to order more drinks, I left my credit card as another waitress took care of payment.
As UK tourists we thought we would give this a go as it is something different to what we are used to. Staff were great, patient and helpful at all times. Gave good advice on portions sizes and menu items. Great pint of Blue Smoke Ale and ribs to die for. Most of us chose the selection of three types of rib. All great and what a plateful!!! So much on the plate that some of us struggled. So a bit of waste on the plate. On return I think we would forego the appetisers as they are big too. All in all a good place to go for a good night out. Good atmosphere with a continuous buzz in the air.
I can't say enough about the great service we had at Blue Smoke. Everything came out quickly, yet we were never rushed. We went at a busy time of night as well, 8pm on a Friday. When we started asking the waiter about the Pit and BBQ, he asked if we wanted to take a tour of the pit! It was a lot of fun, and the chef was super friendly and answered all of our questions. He seemed to enjoy that we wanted to know more, and we didn't feel like a burden at all. The food was good. I got the bbq platter and my boyfriend got the brisket. Both were great. I have to say though that the deviled eggs were out of this world. Can't wait to go back for more!
My wife found Blue Smoke on line under kid friendly restaurants. The menu selection for her was amazing. Choice of an appetizer, entree and dessert. She was treated like a Princess. Given activities to play with as soon as we sat down. And the big surprise after we ordered they brought a cookie shaped out of a pig to decorate. That was the highlight. Great food for adults, great cocktails and a great place to go with my daughter!! We felt like we were in Texas.
Good service and friendly staff good quality food American style and very good value
The experience, the food, and the service were outstanding.
My husband and I have been dining at Blue Smoke for more than 12 years. During the course of those year, there has never been a time when we have been dissatisfied with the food or service. Saturday was no exception. The Memphis ribs were as delicious as always, the fried chicken was crispy on the outside and so juicy inside and the banana cream pie was to die for! What can I say, Blue Smoke never misses the mark. If you have a reservation, you are typically seated quickly. If you do not have a reservation, be prepared to wait.
I've been going to Blue Smoke for years now and every time I come, it gets even BETTER! It's absolutely wonderful! The food is great, the service is great and it's never too noisy! I was half an hour early for my 7pm reservation and a table was available and we were seated. It was GREAT! I'll definitely be back time and time again.
We had a great lunch at Blue Smoke. Our server was outstanding! We started with the chicken wings and wedge salad which were good, but we were expecting more. The wedge salad was mostly iceberg lettuce with dressing. I was hoping for more tomatoes and bacon. The ribs were fantastic and I loved the snapper dish. We will be back.
We went to the Blue Smoke after the 2013 Marathon - so we greatly appreciate the athmosphere there and our waiter was very kind. We highly recommend this place for the place and the location is very special too.
Visiting from the UK, We picked this restaurant from it's excellent reviews to celebrate our son completing the New York Marathon, We all had different dishes and all 5 of us were delighted with our choices, ( the mashed potatoes and the Brussel sprouts were exceptional ) the wine and beer selection was very good, and our server was knowledgeable and attentive, the pricing was also reasonable, Our son was also given a free dessert for his Marathon effort, overall we selected an excellent restaurant.
Cosy ambiance, delicious BBQ. Good choice of beer for those who are into that.
Love it! Best place for BBQ but the desserts are amazing.
The food: I had the Memphis ribs and the lean brisket, the sweet potato wedges and my dinner partner had the KC ribs with mashed potatoes. The service: Our server had a pretty big table of about 13, so it was understandable, yet disappointing that we weren't visited that often. I had to preemptively order drinks so they would arrive timely. We had several people bring us drinks, appetizers, and our main course that it was a little confusing who to ask for things. The place: It's near the Lexington Armory, so I've walked by several times on the way to drill. I always wanted to go and finally got my chance. It was a Saturday night, and it got pretty loud. There is a jazz component downstairs, which we did not do. Definitely make reservations!
Loved the rub on the beef ribs - all were very tasty! Excellent food and I have kept coming here since 2005!
Excellent American food, ribs fantastic and the burger was one of the best burgers we have ever eaten (and we've eaten alot of burgers!)
We had a great meal here on Friday 15th November. 2 of us shared the rib sampler and pulled pork. We ordered 2 sides when one would have been plenty. No room for dessert so we took the banana cream pie home. All food was well cooked and very tasty. Staff were friendly and attentive. Will definitely return. We also had a great table upstairs overlooking the bar.
Food was terrific and service very helpful and friendly!
Food was delicious. Service was great. Many people waiting on the table, delivering food. Their communication was effective in delivering good attention. Waitress was knowledgeable and helpful in menu selection. Fun atmosphere, sat in booth across from the front bar. Had teenagers with me, perfect for dinner with them. Everything went quickly. They were ready for our reservation and sat us early. Friendly hostess both coming in and leaving. Good job.
Best food I had when in ny , service very friendly and helpfully .for the high quality of BBQ food on offer it is still reasonably priced .if you come here you won't be dissapointed
The four of us had a fun evening at Blue Smoke on 27th Street. All of the staff was friendly, attentive and helpful. The food was great. This was our first time at Blue Smoke, but we'll definitely be back.
Great service and BBQ. Can't go wrong with potato chips and bacon dip, deviled eggs, Mac and cheese, roasted brussel sprouts, baby back ribs, brisket, pulled pork and fried chicken!
I recently had lunch at Blue Smoke and found it a very well setup restaurant and an attractive atmosphere. The service was polite and attentive without being overbearing. I had a delicious pulled pork sandwich using one of the variety of barbecue sauces available to customers. Their sweet potato fries were very good as well, with my only complaint being they were a bit too salty for my taste. For barbecue I would gladly return to Blue Smoke.
Danny Meyer is the quintessential restauranteur. Never ceases to amaze me, the service and quality I receive every time I go to one of his establishments. The manager, Joel, was fabulous. He came over to our table and, having read my reservation comment apparently (of course!) welcomed my friend and I from St. Louis (we were with two New Yorkers for dinner). He knew that my friend and I were here this time in the City for the Macy's Parade, as balloon handlers. Again, that extra-step customer service, the personal touch, the welcome...it's all what you've come to expect from a USHG restaurant. This visit to Blue Smoke did not disappoint. Toasted ravs (a STL tradition :)) were fabulous, as was everything else. Unique wine list too!
Really good food, great beer and liquor selection. Warm and smoky ambiance, including the staff,
The fries were absolutely delicious! The barbecue was good but you need to add your own sauce - which I guess is good and bad. They have several to choose from so you can make it as sweet or spicy as you want. The atmosphere is casual and comfortable. The toffee pudding dessert is absolutely delicious!
Thiis is the fourth Danny Myers restaurant I have frequented and have yet to be disappointed.
Service was great. Food amazing. Cannot say more. The whole experience was perfect. Best bbq I have ever had!
Been here a few times and it's already a favorite. Food is amazing, staff is incredible, price is just right, and they didn't yell at us for being a little too loud before closing. =) HIGHLY recommended.
Never been disappointed on any visit to Blue Smoke. Brought a friend from Kentucky and he was impressed, although he thought the pulled pork should have been In strands of pork. Our portion was more like shaved pork. Also, the chicken on the Rhapsody in Cue was not up to the quality of the rest of the plate. Surprisingly, my friend was most complimentary of the dozen oysters that we ordered.
Great at accomidating our friend with a food alergy!
Went for Sunday brunch and we brought our 1 yr old. Felt very comfortable with her there as there were lots of other kids. So if that is what you are looking for, then this is for you.


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You're watching...
Battle over fallen soldier memorial in Rhode Island
Does cross display violate separation of church and state?
Apr 29, 2012
Annie Laurie Gaylor
You're watching...
Does cross display violate separation of church and state?
Apr 29, 2012
Annie Laurie Gaylor
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I figured they wanted to move -- -- come -- air movement themselves.
There's one person that's complain about it I'm -- there are more important that's important it.
That's was disabled veteran Tom -- speaking out to save his -- World War II memorial in Rhode Island.
The memorial displays across the symbol an atheist group is now fighting to have removed they say this displays a violation of the separation of church and state.
Joining us out of time but it further is -- socket Mara Leo Fontaine -- Annie Laurie Taylor co president of the freedom from religion foundation an organization welcome -- you know.
Thank you hello.
-- either -- -- and in this in this you know particular display does include across it's been -- for 91 years so.
Why now is there app outrage for it being air why now the call for it to be notes.
I don't think there's outrage what we -- is educating the town of one socket that what they have.
Is something that is unconstitutional.
And exclusionary.
A non Christians and sends a message that Christians our insiders and if they die -- world where when we mourn them.
But if -- you -- Atheist or whatever forget about it and we are not saying to strike this memorial this cross that should go on private property.
And there are -- backed organizations that say they have room for this memorial.
If there's going to be anything on public property.
Whether it's two on infections -- and -- it should not.
Send a message that the town is that -- C that you are expected to be Christian that we -- christianity.
At what I'll be asking for is that this -- place someplace house and we have lots of taken this complaint on behalf of a citizen taxpayer resident.
Of Woonsocket.
Who has to drive past this every day and is very offended.
Is not a Christian feels this is wrong and -- a lot -- -- -- -- Right let's let's bring in the mayor here is that a viable solution being -- to move this to private property -- what your position on this particular -- Well clearly this this monument is -- there.
For almost a hundred years as you mentioned it was dedicated initially to a soldier William jogger who gave his life.
And then never made it home he's buried over in France right now under it's very similar cross and and this monument was never erected as a religious symbol it was done as a tribute to him.
It was re dedicated in 1952 to three other soldiers that died and -- war to.
And three Brothers so a mother lost all three sons and this was the way that our community at the time chose to pay tribute to these soldiers.
And I just don't see we're we should be taking it down at this point for for any reason.
We as a country need to continue to pay tribute to our soldiers and and I spoke went from members of the family that -- -- family.
There really are hurt by this and I think it's it's.
Really incumbent upon us as a community to try to defend their honor and integrity of this monument it's not -- -- Christian symbol.
It's there as say as an honor to dampen his represented.
Well you know you're clearly gonna ask you since it let me ask him are very very quickly and how to respond and asking others you know and sharing -- story about somebody who drives by every day it is -- -- there and is -- Sure you know again it's been their -- a hundred years without any complaints and I think that the Supreme Court has ruled in some of -- cases such as.
Down in Texas -- and Ord in vs Perry.
And does the cells are vs Bono where Christian -- that evoke other than that.
Are have been allowed in have been ruled constitutional.
Eight decrypt the Latin -- -- yeah Kenny holds not only that it -- woke up.
Excuse me if I could finish.
If I could finish my my point.
The crosses it has been shown to -- more than just a Christian symbol it's it's a symbol of honor for our soldiers.
And as was ruled on these two cases that I just mentioned.
As they -- as I was just saying -- -- -- in these two cases.
-- on I wish I could just finish.
Let me -- -- get our chance to jump in here because obviously she hasn't objections to what you're saying Hitler.
Yes well -- we have planted deep south latitude than me and who knows the facts then Harden is not.
Across there is no.
A court decision by any court in the United States that says that any public official -- permanently -- -- Christian cross.
On public property he and the -- -- case that he mentioned.
The land was divested there is not a cross on public property in the -- sect case so.
We had given the mayor -- the all the court precedent that courts have ruled over and over again that from Latin cross which is what people Wear costing tax.
Which is on every Christian -- Stands as the pinnacle symbol of christianity and -- -- income municipal.
Message of endorsement by the government if it is ever allowed on public property it is not allowed on public property.
So don't lie is with us and I think that the quarrel of the mail order and the people -- one -- it's not with at that are -- That freedom -- foundation that did this with our secular government that we -- have no god no christianity in our government -- -- -- court precedent.
We have to that we have to wrap this up I know that in this -- -- hoping that this will be resolved without some kind of court battle I know mayor that there has there has been a group that specializes in that's.
That is stepped forward to say they'll help you legally if you need representation in this goes to court.
This gala do you think you can resolve this or do you intend to go to court if.
I had one I have now that we have -- -- example.
In that island recently.
Taxpayer money wasted.
For no reason to defend something unconstitutional mayor William -- to political -- -- -- not you that it down there we take this down short of a court battle are you prepared to fight to keep it.
No we've been approached -- a number of groups that have offered to us support us in this court battle but more importantly we've been -- We see the outpouring of support from so many people would have come forward and and defense of this because clearly the people -- -- -- cross for nearly a hundred years have recognized that secular contact.
And we've been getting donate -- anybody.
After our rubble -- -- -- we know that and I I could have been here.
What we're gonna have to do we're out of time correct what I did this book but we're -- out what we'll do is we will watch this we'll watch to see if it develops into legal fight and we will have you back at that happens we hope you can find some peaceful resolution.
Thank people for coming -- I hope so too.
Thank thank you very much.
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Saint Deusdedit of Brescia
Bishop of Brescia, Italy. Played a leading role in the councils convened against the Monothelite heresies.
- c.700
Additional Information
- Book of Saints, by the Monks of Ramsgate
- Catholic Online
- Our Sunday Visitor's Encyclopedia of Saints
MLA Citation
- "Saint Deusdedit of Brescia". Saints.SQPN.com. 28 November 2009. Web. 9 December 2013. <http://saints.sqpn.com/saint-deusdedit-of-brescia/>


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text:
TWD: Honey Peach Ice Cream
I don't want to harp on my lack of enthusiasm for peeling peaches since I've already discussed it twice on this blog so I won't :) Instead, I'll just thank my new friend Diana, who made her ice cream before me and shared via Twitter that I didn't actually have to peel the peaches. She simply strained the peach puree when she added it to the custard so that's what I did too!
I made a third of the recipe this week, which moved the process along a bit faster than usual since the quantity of ingredients was so small. I think the custard probably only took about 5-7 minutes from start to finish. I threw a bit of rum (about a teaspoon or so) in the custard along with the vanilla extract because I find that my homemade ice creams tend to get a bit too frozen. I chilled the custard in an ice bath and it cooled quickly, again because there was so little of it. On the advice of many of the other TWD bakers, I skipped adding bits of peach to the ice cream as it finished churning.
As for the verdict....as I suspected, this wasn't my favorite ice cream. I will say, though, that it makes for a fun change! I tend to always choose mint chocolate chip when we go out for ice cream and this is certainly a nice departure from all that chocolate. Dorie suggested pairing this ice cream with her sugar cookies and I wish I'd had a chance to make those cookies this week as I am sure it would have been a fantastic combination!!
Thanks to Tommi for encouraging me to get my ice cream maker out for the first time this year! I know this is the first of many treats I'll make it in this summer. You can find the honey peach ice cream recipe on Tommi's blog and you can see all of this week's ice cream by visiting the TWD site.
42 comments:
- Shandy said...
Aaahhh! Your peach ice cream looks delicious! I am sorry it is not your favorite but you are lookiing at your ice cream maker for other options this summer =D The sugar cookies sound like a great addition. I am still going to try and get mine done, but I am planning on adding some Peach Schnapps at the end. We'll see =)
- June 16, 2009 at 1:30 AM
- SUGAR B said...
TRACEY! I made this using apriums instead and it turned out all right.
I'd rather do vanilla ice cream! - June 16, 2009 at 1:44 AM
- Amanda said...
Well it sure does look fabulous! I'm not a fan of peaches either, so I subbed plums and while mine looks beautiful, it came out horribly bitter. Oh well :-P
- June 16, 2009 at 7:09 AM
- Sarah said...
Sorry it wasn't a big hit, it looks fantastic!
- June 16, 2009 at 7:29 AM
- karen said...
your photos are beautiful. sorry you didn't love it. after reading dorie's note about the sugar cookies, i found myself craving them as well with this ice cream.
- June 16, 2009 at 8:23 AM
- Megan said...
I knew peaches weren't going to go over well here, so I left them out!
But I'm with you - I'll take chocolate any day of the week! - June 16, 2009 at 10:10 AM
- Maria said...
The perfect ice cream for summer!
- June 16, 2009 at 10:55 AM
- rainbowbrown said...
My goodness, straining is such a good idea. Very nicely done.
- June 16, 2009 at 11:03 AM
- pinkstripes said...
Your ice cream looks great. I love the color. Too bad it wasn't your favorite, but at least you tried.
- June 16, 2009 at 12:03 PM
- myfamousrecipe said...
I agree that this offered a nice change of pace. I always go for chocolate or caramel ice creams, so it was fun to try a fruity flavor. Yours looks great!
- June 16, 2009 at 1:09 PM
- spike. said...
I think the sugar cookies would have been a great combo too. Love the color of your ice cream!
- June 16, 2009 at 1:21 PM
- Melissa said...
It sure looks great! I'm with you - I'm not a big fruit ice cream person. But I'm glad I tried it too!
- June 16, 2009 at 2:15 PM
- Clivia said...
So many people added alcohol for the texture. I'll have to try that. Mine was a bit icy. Glad you tried out the recipe.
- June 16, 2009 at 3:03 PM
- Teanna said...
I will say that there is nothing better than Mint Chocolate Chip! Sorry you weren't crazy about this one, but it does look great!
- June 16, 2009 at 4:33 PM
- vibi said...
What a beautiful almost victorian pink you got on that ice cream! You must have pretty darn nice peaches!
Of course, I went all out to try to find white peaches but no couls do, I got sutck with plain old yellow... pfff.
Very pretty, Tracey! - June 16, 2009 at 4:46 PM
- Nancy/n.o.e said...
I don't typically love fruit ice creams either (but love a good fruit sorbet), but peach is an exception for me. Love it. Yours is beautiful, and it pays to be the last one on Twitter to make a recipe, right?
- June 16, 2009 at 5:26 PM
- Pamela said...
I think we would get along really well in regular life, as Mint Chocolate Chip is my first choice, too!! Even if you didn't like it, you tried it! Nice job.
- June 16, 2009 at 6:14 PM
- Leslie said...
I'm glad you gave it a try anyway, and you did the right thing to omit the peaches at the end. It looks perfect!
- June 16, 2009 at 6:19 PM
- Kim said...
Your ice cream looks perfect. I liked it but I love fruity ice creams. Although I must say I'm partial to mint chip too.
- June 16, 2009 at 6:52 PM
- Kayte said...
Rum and peaches has to be a happy combination. Yours looks fantastic, and how did you get that color? Maybe from leaving the skins on...great color, mine is really pale.
- June 16, 2009 at 6:55 PM
- Liz said...
What gorgeous photos! I love the peach slice and sprig of mint. Sorry it wasn't to your liking.
- June 16, 2009 at 7:44 PM
- Di said...
Glad I could help! =) I'm all for finding ways to make life easier. And I love how great Twitter is for sharing ideas. I'm sorry this wasn't your favorite. Mint chocolate chip is one of mine, too.
- June 16, 2009 at 8:19 PM
- Sara said...
Your photos look great, sorry this wasn't your favorite. I liked it a lot, but I would probably never order it at an ice cream shoppe.
- June 16, 2009 at 8:36 PM
- Jaime said...
glad you tried it. i love how the peach puree imparted a peachy color to it :)
- June 16, 2009 at 9:08 PM
- Juliana said...
Peach ice cream...so delicate...love it! Great pictures!
- June 16, 2009 at 10:16 PM
- margot said...
Looks fabulous and thanks for the tip on straining the peaches - I didn't realize Twitter was so useful! This wasn't my favorite ice cream either, but it's always fun making ice cream.
- June 16, 2009 at 10:36 PM
- ice cream freaks said...
Your peach ice cream looks very yummy to me.
- June 16, 2009 at 11:41 PM
- The Food Librarian said...
Great photos! What a great idea to strain the peach sauce too.
Do you have a good recipe for mint chip ice cream? I just got my machine and am so looking forward to summer! :) - June 16, 2009 at 11:53 PM
- Tracey said...
@nancy - Yes, sometimes my procrastinating ways pay dividends :)
@The Food Librarian - Mary, I don't have a good recipe for mint chocolate chip yet! There are recipes for chocolate mint ice cream as well as fresh mint ice cream in The Perfect Scoop but I haven't tried them. - June 17, 2009 at 12:11 AM
- Secret Server said...
I'm glad you found a shortcut and am glad you tried it. Your ice cream looks wonderful to me!
- June 17, 2009 at 12:39 AM
- Michele said...
I'm glad that you made the ice cream; I think it looks great!
- June 17, 2009 at 3:18 AM
- Sweet as Coco said...
I love your photos! I didnt add the peach chunks either...I didnt want to bite into icy fruit.
- June 17, 2009 at 8:04 AM
- isa said...
Your ice cream looks fabulous! Sorry you didn't love it. Wasn't my favorite either.
- June 17, 2009 at 8:19 AM
- Amy said...
Oh YUM! Your ice cream looks amazing - so sorry it wasn't your favorite, though! I can't wait to try it with other fruits. I really loved this!
www.singforyoursupperblog.com - June 17, 2009 at 10:38 AM
- lasinthekitchen said...
Your Honey Peach Ice Creams looks terrific! It looks nice and creamy. I love mint chocolate chip ice cream in the summer! =)
- June 17, 2009 at 11:32 AM
- jillbert said...
It looks so pretty - what a lovely color! I'm a huge mint chocolate chip fan too.
- June 17, 2009 at 3:18 PM
- Kaitlin said...
I bet leaving the skins on is what gives your ice cream its nice orange hue. Sorry this wasn't a big hit for you, though.
- June 17, 2009 at 7:37 PM
- Melissa said...
Great tip about the peach skins - I will definitely try that next time! That was the fussiest part of making it for me.
I'm thinking I might make some of Mom's molasses cookies and use this for an ice cream sandwich. Could be good! - June 17, 2009 at 8:02 PM
- TeaLady said...
sorry you didn't care for it. It looks delicious.
- June 18, 2009 at 12:53 AM
- Annette said...
Looks delicious! I loved the combination of the honey and the peaches.
- June 18, 2009 at 10:26 PM
- Erin said...
Your ice cream looks great! I love chocolate the most but sometimes it's nice to have something different.
- June 20, 2009 at 11:48 PM
- taylorpier said...
looks great but i eat cookies and cream and butter pecan ice cream looks delici though ill sub peaches for strawberrys maybe (maybe)
- June 22, 2009 at 12:20 PM


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The Protect Wood and Steel Designer Safety Gate blends the natural look of wood with the security of a steel powerframe so your gate can fit your sense of style and safety. Double locking mechanism on handle is easy for adults to use, but difficult for toddlers and young children. U-shaped steel powerframe keeps gate securely in place while an extra wide walkthrough allows for easy in and out access. The gate is approved for use at top of stairs, bottom of stairs, and between rooms for maximum versatility. This pressure fit gate also includes hardware for extra safety. Gate is 29.5" tall and fits openings up to 40.5" wide (includes 3 extensions). Suitable for use with children from 6 months up to 24 months of age. Munchkin, Inc. develops clever, innovative products that excite and delight parents, children and pets. The company was founded in 1991 on the premise that it could anticipate and serve parents' needs by developing uncomplicated baby products that make parenting - and life - easier and more enjoyable.
"R"Web#: 514892
Manufacturer #: 31069
Product Weight:11.2 pounds
Product Dimensions (in inches):30.3 x 30.1 x 1.9
Shipping Info:
Average Customer Rating:
(based on 69 reviews)
Ratings Distribution
5 Stars
4 Stars
3 Stars
2 Stars
1 Stars
of respondents would recommend this to a friend.
Best Uses
Most Helpful Positive Review
Great gate with minor recurring problem
Great looks and works well once installed. I purchased four and two went up easily. I injured my hand trying to remove an insert on the third one in order to add an extension ...Read complete review
Great looks and works well once installed. I purchased four and two went up easily. I injured my hand trying to remove an insert on the third one in order to add an extension but finally got it done. On the fourth set neither of the bottom inserts would come out no matter what I tried;therefore, I must return it which will require at least one hour of time and ten dollars worth of gasoline.I am pleased with the product and would recommend it; however I also recommend opening the item in the store to ensure that the inserts are not stuck because if they are , the extensions cannot be added
Most Helpful Critical Review
not SO easy to install, may ruin paint
I purchased this to wall off my kitchen while training new puppy.Chose it because it looked good on the box.READ all instructions twice before installing!NO it's NOT BR...Read complete review
I purchased this to wall off my kitchen while training new puppy.Chose it because it looked good on the box.READ all instructions twice before installing!NO it's NOT BROKEN. It looks like the gate is misaligned until you finish installation.Installation requires putting permanent stickers on your wall which may ruin paint, crush sheetrock.Metal parts are solid, look good. Wooden parts are mediocre: some hypopigmented areas where finish 'cracked' during installation. Not the best temporary gate...
Reviewed by 69 customers
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I love my gate
By Ladyzip
from Audubon IA
About Me Child Care Professional
Comments about Munchkin 1001332 Munchkin Protect Wood & Steel Designer Safety Gate:
easy to put up and works great . very safe for kids
Comment on this review
(1 of 1 customers found this review helpful)
The perfect baby gate
By Georgiana, super happy mom
from Manasquan, NJ
About Me Parent of Two or More Children
See all my reviews
We have used so many baby gates and had to stop using them because they were not secure. The kids could easily push them over. Not only is this gate very nice to look at, it fits securely in the door way. It was also very easy to assemble.
(2 of 2 customers found this review helpful)
Nice, but has a flaw
By Ash
from Baltimore, md
It looks very nice! Very sturdy and the door is a good space for walking through. However, after opening the door to walk through, you have to step over a little bar. I'm suprised I didn't see more complaints about this when I read reviews before ordering. I installed one at the bottom of our stairs, I had a few people (even adults) trip over it. There was no way I was installing one at the top of the steps! It amazes me that a gate designed for stairways has this feature. I returned them.
Great gate!
By Shelby
from Fort Mill, SC
We have 3 of these gates in our house. One at the top and bottom of the stairs and one one my sons bedroom door. We love the high end looks of the gate as well as the durability. We don't have any complaints about it. All around great gates!
sturdy and perfect!
By bellasmama
from riverside, ca
About Me First Time Parent
We had to return a gate at babies r us that was too tall for our top stairway. With the banister of the stairs we were limited in height. We saw this gate and decided to try it and it fits perfect! You get an option to use pressure or for even sturdier use, to drill it in the walls. For now our little one is not freely walking just yet so the option to use pressure fits just perfect. Not to mention the beautiful wood colors of this gate. Its very sturdy so far and we love it!
By dn
from Utah
After trying 4 gates for my crawling child, this gate WON over them!! Even though we spent a little more on this gate, we are really happy with it. It is very sturdy, easy to install and very stylish!! We tried a gate that closed by itself after opening but it wouldn't close all the way which made me really scared. But this gate makes you close the door and makes this sound, "click" so YOU KNOW for SURE the door is closed all the way. We've had it for a month and are loving it. Go for it!!
Love it
By Kim
from Vancouver, WA
Love this gate. We now have 3 of them. They are perfect to keep baby or dog out, sturdy and stylish.
Love this Product
By Maryann mother of 1 toddler and 2 dogs!
from New York
have this blocking off the hall from the dining room Love it ... Would buy this again and thinking about buying a second one for the living room entrance!
Great Gate
By Busy Mom
from Florida
This product seems to be very well made and sturdy. I has the option to only open one way which is nice if you plan to use it on stairs. It is a very nice wood color instead of most the others which are all plastic or metal. This gate is also easy to install and you do not need to use the screws that come with it, which makes it great for rentals.
By Courtney
from Evansville, IN
Very user friendly!
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FRANKFORT, Ky. (5/4/13) – The Bureau of Alcohol, Tobacco and Firearms (ATF) presented certificates of appreciation to four members of the Kentucky State Police Hazardous Devices Unit at KSP headquarters in Frankfort on April 29.
ATF recognized the group for their role during a joint investigation of an explosion that destroyed a vehicle and injured its occupant in Ashland, Ky. on July 28, 2011.The investigation led to the conviction of the victim's husband on charges of attempted murder and use of a weapon of mass destruction resulting in a 40 year prison sentence.
SurfKY News
Information provided by Les Williams
Photo provided by the Kentucky State Police
CAPTION - Shown left to right are ATF Special Agent Rich Putnam, KSP Hazardous Devices Supervisor Jackey Edwards, Hazardous Devices Investigator James Adkins, Hazardous Devices Investigator Hilton Hastings, Hazardous Devices Investigator Channce Dawdy and KSP Commissioner Rodney Brewer.
Copyright 2013 SurfKY News Group, Inc. All rights reserved. This material may not be published, broadcast, rewritten, or redistributed.
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We make hiring Mimes in Roselle NJ a snap!
Browse and book the perfect Roselle Mime for your wedding, corporate event or private party on Gig Salad, the event planner's booking destination.
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Browse and compare 44 Roselle Mimes (and those who serve Roselle, New Jersey)
14 miles from Roselle
Mime Roselle
NY Pearl the Mime is skilled in classic & modern mime, roving improvisation, clown & character antics, silent story telling, living statue, and living mannequin. Services provide for but are not limited to PRIVATE/SOCIAL/CORPORATE EVENTS, CELEBRATIONS-BIRTHDAYS…
14 miles from Roselle
Clown / Mime Roselle
Clown Magic is a FULL SERVICE PARTY COMPANY servicing the New York, New Jersey, Pennsylvania & Connecticut areas. Mention you saw us on Gig Salad and receive $10.00 off!
14 miles from Roselle
Balloon Twister / Mime Roselle
Balloon Artist? Only the most POPular! Stilt Walker? Tall and Proud! Face Painter, Juggler, Magician, Statue Artist, Clown, Characterist and Mime ... The brightest entertainers in the business will make your event shine. Based in NYC, IGE Entertainment…
14 miles from Roselle
Balloon Twister / Mime Roselle
(Certified Balloon Artist) NYC best balloon twisting, face painting, airbrush temporary tattoos(100% Organic body ink), custom airbrush t- shirts,hats and apparel. Professional mime,living statue, magician and childrens magic shows. We also have crafts…
37 miles from Roselle
Children's Party Entertainment / Mime Roselle
I'm a fully-insured award-winning magician, party planner, children's party entertainer and DJ/MC. I specialize in children's and family events. My shows are fun-filled with LOTS of audience participation. I have received the "Best Performer"…
14 miles from Roselle
Mime Roselle
Athena Reich is an award winning comedic actress who loves performing at all kinds of events, from children's parties, to corporate events, to conventions and more. Athena Reich works as a singer/songwriter, mime, clown, comic actress, comic, actress,…
42 miles from Roselle
Face Painter / Mime Roselle
Miz Liz is an extraordinary Face Painter, Body Painter, Airbrush Tattoo and Glitter Tattoo Artist. She is also a Variety Entertainer, Juggler, Circus Artist, Fire-eater, Magician and performs exciting children's and family Stage Shows. She also produces…
62 miles from Roselle
Comedy Show / Mime Roselle
Chip Bryant -- Vaudevillian Silent Clown, presents: "Listening With Your Eyes!" -- Physical Comedy Theater Chip Bryant's comedic show makes the usual unusual. Chip's performance through problem solving displays a comical sense of creativity,…
66 miles from Roselle
Children's Party Entertainment / Mime Roselle
NOV AND DEC SPECIALS: SANTA FOR HOME VISITS AND CHRISTMAS EVE AND HOLIDAY SHOW SPECIALS:::::AFFORDABLE ENTERTAINMENT ACT: SCHOOL SAFETY PROGRAMS. HOME ANA SCHOOL SHOWS, COMEDY OR EDUCATIONAL - BULLY PREVENTION PROGRAMS, PUPPET SHOWS, face painter,clown,…
150 miles from Roselle
Clown / Mime
BJ and Company is an awesome family entertainment business started in 2003 by a NYS certified teacher. If you're looking for great service, start here! ... performances, face painting, balloons, Christian Ministry, birthday parties, picnics, company…
156 miles from Roselle
Stilt Walker / Mime
We provide everything from stiltwalkers, face and body painting, aribrush face art, living statues, living bufett tables, mimes and so much more.
169 miles from Roselle
Variety Entertainer / Mime
Linda Peck offers a whimsical and lighthearted mix of theatre, mime, and circus illusion, as well as tight rope walking and fire manipulation, in ways that are reminiscent of a Cirque du Soleil character. Through creating living statues, she brings historical…
189 miles from Roselle
Magician / Mime
Make your next event stand out with Professional entertainment. From close-up to Stage from corporate to private parties! Over 25 years experience performing for hundreds of private as well as some of the biggest companies national and international,…
Serves Roselle
Circus Entertainment / Mime
Bacchanal Promotions is a fully insured entertainment company specializing in fire and circus arts. Based in the Detroit area, Bacchanal Promotions offers fire performance and other circus entertainment throughout the United States and Canada. We strive…
Serves Roselle
Magician / Mime
Hayden Childress (Haydini) is a professional magician located in Rock Hill South Carolina. Hayden has earned several magic awards, being labeled as one of the "Stars of Tomorrow" by the Society of American Magicians for his unique, incredible,…


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Twenty seconds in nothing but a whipped cream bikini in 1999's Varsity Blues secured Ali Larter's place in pop culture history. The Jersey girl signed with the Ford Modeling Agency at 13 after being discovered on a Philadelphia street and skipped senior year to work abroad. While strutting her stuff in Italy, she met model/future Varsity co-star, Amy Smart, who convinced her to pursue acting as roommates in LA. Esquire paid her to pose as a fictitious up-and-comer on a 1996 hoax cover. The article was fake, but the attention and agent it nabbed her was not and a string of TV guest appearances on shows like Just Shoot Me and Dawson's Creek followed. Her next stop was the big screen. She was in Drive Me Crazy, Final Destination, Legally Blonde and Jay and Silent Bob Strike Back. She did The Vagina Monologues off-Broadway in 2001 and decided to stick around NYC to reassess who she "wanted to be in this business." At 30, she returned to LA from the self-imposed exile to star as a single mom with a super-powered alter ego in NBC's sci-fi hit Heroes an installment of the Resident Evil franchise. While slowly becoming a fixture on the red carpet and the fashion scene, Larter met fellow actor Hayes MacArthur and quickly fell head over heels, admitting to Cosmo that she told him she'd marry him after three weeks of dating. The wedding actually happened almost two years later in Maine and she had a son, Theodore, in 2010.
Ali Larter Search Results
Ali Larter's Son Mugs for the Camera, Plus More Celebritots ...
By Rebecca Silverstein Ali Larter totes her towheaded son, Theodore MacArthur, around with her on a sunny day in Santa ...WonderwallAli Larter: What's in My Bag | Story | Wonderwall
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"Heroes" actress Ali Larter is a mom-to-be. People.com reports that 34-year-old Larter and her writer/actor husband ...WonderwallAli Larter | Celebrity | Wonderwall - MSN
Everything you ever wanted to know about Ali Larter on Wonderwall.com, the fun interactive celebrity destination from ...WonderwallAli Larter: My 9-Month-Old Son Teddy Eats Seaweed, Salmon ...
USMagazine, Friday, October 7, 2011, 10:31am (PDT) No picky eaters here! Ali Larter's son Teddy isn't afraid to try new ...WonderwallAli Larter Chops Off Her Hair! | Story | Wonderwall
She was able to snap back into shape after giving birth to her first child Theodore Hayes MacArthur in December, but it ...WonderwallNab Ali Larter's Red-Hot Jeans for $70 | Story | Wonderwall
Celebs have been ditching their everyday blue denim for jeans in eye-popping hues like fire engine-red and cobalt blue. ...WonderwallInside Denise Richards and Ali Larter's Hollywood Moms' Club ...
While most moms have one or two go-to gals they ask for advice, Alison Sweeney and Ali Landry have an entire supper ...WonderwallActress Ali Larter Welcomes Baby Boy! | Story | Wonderwall
Christmas arrived a bit early for Ali Larter! The "Heroes" actress and her husband, actor Hayes MacArthur, welcomed a ...WonderwallCelebs and Their Older Doppelgangers | Gallery | Wonderwall
Ali Larter Will Look Like: Tatum O'Neal Ali and Tatum share the same narrow, pointy noses, blond hair and wide smiles. ...Wonderwall
From Videos of Wonderwall
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Take an early morning hike with us to our Cervosa Alm alpine pasture at 2,000 m. Here you can enjoy the magnificent panoramic views of the unique mountain world.
On the alpine pasture you can expect a refreshing Kneipp course and a hearty alpine breakfast. An unforgettable day in the mountains!
Find out more about the Cervosa Alm!


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Product Recall: Kraft and Polly-O String Cheese and String Cheese Twists. Click here
MIX pineapple and dry pudding mix in medium bowl with whisk until well blended. Stir in COOL WHIP.
STACK cake layers on plate, filling layers and topping with pudding mixture.
REFRIGERATE 1 hour. Top with berries just before serving.


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Egyptian judges and media organizations also have staged strikes to show their displeasure with the situation. And 11 organizations representing lawyers, journalists, writers, actors, musicians and tour guides said Morsy and the Muslim Brotherhood were behind the violence, al-Ahram reported.
The group said it would call for Morsy's ouster if the administration failed to protect protesters and "fulfill the aspirations of the January 25 revolution," the newspaper said.
Vice President Mahmoud Mekki asked critics Wednesday to submit their proposals for improving the constitution, and Morsy invited political opponents to a meeting Saturday at the president palace.
But Morsy hasn't said he's ready to alter the constitution or the planned referendum date. And some Muslim Brotherhood officials have been more steadfast, as well as derogatory toward the opposition.
Muslim Brotherhood Secretary-General Mahmoud Hussein said Thusday protesters weren't interested in democracy. He accused them of using "crude and contemptible ways of expression, rather than (putting) their points across in a civilized manner."
While insisting he respects Egyptians' right to peaceful protest, Morsy spent a significant portion of his Thursday night speech blasting those he claims are behind the recent violence. He accused unspecified foreign and domestic sources of funding and fomenting the unrest, making specific reference to "corrupt" opposing forces tied to Mubarak's government.
"The deposed Mubarak regime will not be brought back to life under any circumstances," Morsy said, tweeted the Muslim Brotherhood.


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Shop Talk
Style and sample sales, fashion and fun.
Bridal trunk shows: Monique Lhuillier, Romona Keveza
Bridal Reflections is hosting two trunk shows this week:
On Dec. 28-30, Ines DiSanto in Manhattan (260 Fifth Ave.; 212-764-3040) and on Jan. 4-6, Simone Carvalli at the Carle Place salon (80 Westbury Ave.; 516-742-7788). Both events are by appointment only.
Jan. 3-6 and 5-6
Shop the Monique Lhuillier 2013 bridal collection trunk show, Jan. 5-6, and the Marie Elena headpieces and...
Read more »Pantone: Emerald green is 2013's color to watch
Each year, color authority Pantone picks a hue that will inevitably rule every industry, from fashion and interior design to automotive and gardening.
The color for 2012 was tangerine tango, a bright, juicy hue that inspired citrus gowns at plenty of red carpet events.
For 2013, Pantone went with a more earthy choice in emerald green, or, as they put it on their website, "Lively....
Read more »Designer nail-wrap kits for a cause
Glamour magazine and nail-product company NCLA have teamed up with designers Derek Lam, Bibhu Mohapatra, L'Wren Scott and Peter Som to create a hot new accessory for a good cause.
Each designer has come up with limited-edition nail wraps that feature their signature styles and prints.
Each kit contains enough wraps for three to four simple DIY manicures and costs $16, $5 of which will...
Read more »Michael Kors is 'auf' 'Project Runway,' Zac Posen is in
Michael Kors has bid "auf Wiedersehen" to "Project Runway." The designer who served as judge on the reality fashion competition show for 10 seasons cited scheduling difficulties as the reason for his departure. For season 11, Zac Posen will take his place. Posen, who is particularly well-known for his dramatic, elegant evening wear, told The Associated Press, "This was an amazing...
Read more »New nail polish inspired by HBO hit 'Girls.' Say what?
Just when you thought that Lena Dunham was too cool for school, and we mean that in a good way, she and her hip girl gang from the HBO hit series "Girls" go and do nail polish collaboration with celebrity manicure mama Deborah Lippmann.
Described on Lippmann's website as "Independent. Feminine. Playful. Sexy," the set of four shades costs $45 and is available for pre-order. ...
Read more »Romeo Beckham to model in Burberry campaign
Victoria Beckham is known for her posh pout, but it's the giant grin on her 10-year-old son Romeo that stole the show when a peek at the Burberry Spring/Summer 2013 ad campaign was released Monday.
Romeo, the second of the British fashion designer's four children with soccer star David Beckham, wears a kid-size version of the brand's iconic trench coat, teasing two serious-looking adult models...
Read more »Drew Barrymore does a makeup line for Wal-Mart
Two big names you don't expect to see together: Drew Barrymore and Walmart. But as Barrymore's long term contract for Cover Girl expires, (she's been a face of and co-creative director since 2007), her next big role in the cosmetics industry is the launch of Flower, her own cosmetics line, that will hit 1,509 Walmart stores in January according to Women's Wear Daily.
Read more »Free Shipping Day, last chance to order gifts before Christmas
Today is national Free Shipping Day, an initiative geared toward last-minute holiday shoppers who want to avoid crowded malls.
Almost 3,000 online retailers big and small are participating, offering free shipping today only, many with no minimum purchase required. For most, this is the last day to place an order and have it guaranteed to arrive on or before Dec. 24.
Some retailers are...
Read more »Nordstrom at Roosevelt Field unveils renovations
After extensive remodeling, Nordstrom at Roosevelt Field in Garden City is ready to show off its new look.
In addition to new floors and fixtures throughout the store, shoppers will find the Kid's Club, a space in the kidswear department where kids can play and watch movies. There's also Sixth & Pine Restaurant, a diner/deli with sandwiches, entrees and adult beverages.
The store...
Read more »Kanye West skirts the issue at 12-12-12 Concert
Breakout star, and not necessarily in a good way, at Wednesday night's 12-12-12 concert at Madison Square Garden to benefit the Robin Hood Fund for Hurricane Sandy victims? Kanye West's black leather skirt, reportedly designed by Givenchy, which the rapper wore layered over a pair of skinny leather pants and topped with a black hoodie.
The Twittersphere ran amok with comments, and the skirt...
Read more »


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Media Contact:
Ginny GreenbergUniversity Relations
202 Hofstra Hall
Phone: (516) 463-6819
Fax: (516) 463-5146
Send an E-mail
University Relations
Date: Jan 17, 2008
Hofstra University, Hempstead, NY ... The theme of Hofstra's Spring 2008 Joseph G. Astman International Concert Series is "Spring, Sing, Swing," and it plans to get its audiences doing just those very three things.The International Concert Series was established in 1989 and was appropriately named after the founder of the Hofstra Cultural Center, Dr. Joseph G. Astman. Over the years, audiences have been equally thrilled by world-renowned professionals as well as exciting new young artists ready to burst forth upon the classical scene. This very popular and highly revered series has played various locations on the Hofstra campus and has presented more than 500 professional performers.
Tickets (per concert) are $18, $15 for senior citizens (over 65) or matriculated non-Hofstra student with I.D., and $10 for children under 12. Members of the Hofstra community receive one free ticket upon presentation of a current HofstraCard. Tickets go on sale January 22.
To purchase tickets online visit www.tickets.com To purchase tickets by phone call the Hofstra Box Office at (516) 463-6644, Monday through Friday from 11 a.m. to 3:45 p.m. Tickets will also be sold at the door.
Sunday, February 10, 2 p.m.: Unforgettable: A Musical Tribute to Nat King Cole in honor of African-American History Month, featuring Lou Watson and Friends. Lou Watson, vocals, piano; Calvin Hill, bass; Mike Campenni, drums; Joe Wilder, trumpet.
Saturday, March 8, 8 p.m.: The Feminine Musique, works by female composers in honor of Women's History Month, featuring Tammy Hensrud and Donna Balson, sopranos, Blanche Abram and Marilyn Lehman, piano; with special guests Kathryn Wieckhorst and Karen Lehman, sopranos
Sunday, March 30, 2 p.m. Long Island premiere! "Life, Love, Song! A Visit With Gena Branscombe" featuring Kathleen Shimeta, mezzo-soprano, Martin Hennessy, piano.
Friday, April 25, at 8 p.m. Swing Into Spring: Broadway and Hollywood! The Broadway Big Band with guest vocalists featuring Ted Howe, piano, Eddie Bert, trombone; Andrew Stein, tenor saxophone; Mark McGowan, trumpet; Calvin Hill, bass; Joe Parker, drums; Tommy Morimoto, tenor saxophone; Howard Alden, guitar
Show times are 8 p.m. on Friday and Saturday and 3 p.m. on Sunday. For more information call the Hofstra Box Office (516) 463-6644, Monday through Friday from 11 a.m. to 3:45 p.m.  Tickets are $15, $12 for senior citizens (over 65) and matriculated non-Hofstra students with ID. Members of the Hofstra community receive one free ticket with their current HofstraCard.
Hofstra University is a dynamic private institution where students can choose from about 145 undergraduate and 155 graduate programs in liberal arts and sciences, business, communication, education and allied human services, and honors studies, as well as a School of Law. With a student-faculty ratio of 14-to-1, our professors teach small classes averaging 22 students that emphasize interaction, critical thinking and analysis. Hofstra offers a faculty whose highest priority is teaching excellence, cutting edge technology, extensive library resources, internships and special educational programs that appeal to their interests and abilities. The Hofstra community is driven, dynamic and energetic, helping students find and focus their strengths to prepare them for a successful future.


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To search for hotels, available rooms, rates and make bookings please click the "find hotel" button below and you will be directed to the Best Western International website.
Want more from your hotel stay? Check out our incredible variety of packages – from romance, to family, to food and culture – there's always that little something extra we can offer for your next holiday.


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The Hall Was Transfixed |
Written by Ruby Ong |
By Robin Margo The launch of the New Israel Fund in Australia in May sparked some controversy among the 110,000-strong Jewish community on the outer edge of the Diaspora, the majority of whom have heard only the official party line on Israel for years. NIF president Naomi Chazan flew into that storm late last week, greeted by some calls for her to be banned from speaking at Limmud-Oz and by other vocal critics of the NIF. After four packed sessions at Limmud-Oz, however, the jury was in: not only was Professor Chazan the star attraction of the two-day festival of Jewish learning, she had won over some of her critics and quieted others with skill, intellect, passion and a not-insignificant amount of humour. But arguably her greatest challenge was in Sydney's Inner West neighborhood, the arena of a recent bitter battle by a local council to adopt the Boycott, Divestment & Sanctions (BDS) campaign against Israel. The founding members of NIF-Australia deliberated long and hard over what kind of event to host there, who to invite and what the possible outcomes could be. It was a venture into a side of Sydney that could have backfired, a fear that was partially confirmed when the original venue cancelled, intimidated by calls from BDS supporters. As the Harbour City produced heavy winter rain, more than 100 people crammed into a small hall adjacent to the old Newtown synagogue. They were an eclectic mélange of progressive Jews, dissenting Jews, pro-Palestinian activists, Green supporters, unionists, at least one Communist and proponents of the global BDS movement. No microphone. No frills. Standing room only. An air of anticipation from an audience slightly uncomfortable with itself. At the front stood a small lady with a lion heart. For 40 minutes and more, she opened her heart to them, slowly, surely, with subtlety, delicacy and brutal honesty. She told the story of the state of Israel through the prism of her own life story. That her first memory was the siege of Jerusalem in 1948. That she has endured and survived every war, and has the scars to prove it. That her Palestinian friends have their scars, too. And that she has "probably" been on every demonstration against the occupation since the first one against the first settlement soon after the Six-Day War. No one moved. No one murmured. She never needed to raise her voice. The hall was transfixed. And then, having explained where she comes from, this progressive human rights champion fired a barrage at the leftists in the room and the rightists who attack her from the comfort of their computers: she declared her and NIF's strong opposition to the global BDS campaign, articulating in succession six cogent reasons to back that up. In conclusion, she then explained the people-to-people work that is required to bring about a Palestinian state living in peace beside Israel. At the end of her address the small hall was booming with applause. And then slowly, one man rose to his feet. Then another. And then another. Pockets of people felt compelled to rise in admiration and appreciation. It was a moment that encapsulated Professor Chazan's ability to argue her case, and the power of her values and beliefs. What she managed to achieve was not just to convert some skeptics, but to challenge in a profound way leftists – both pro- and anti-Israel -- who had never previously been exposed to such a powerfully compelling argument by a fellow leftist. Naomi Chazan is an experienced speaker. She handled herself with aplomb in print, TV and radio interviews as any seasoned pro would be expected to do. And even under the wrath of some confrontational attacks at other venues, she remained calm and composed. But what took place in Sydney's so-called "Inner West Bank" on Tuesday night was a tour de force. One courageous woman facing a potentially hostile crowd and arguing against an occupation that is "immoral, undemocratic and un-Jewish" and for a two-state solution. And despite the fact that she had poured cold water on the boycotts, flotillas and the international campaign to delegitimise the Jewish state – some of the key battlegrounds of BDS supporters – she received rousing applause and acclaim. Every one present that evening will remember it. It was a defining moment. Arguably the birthing moment of the New Israel Fund's branch Down Under. Robin Margo is the Chair of New Israel Fund's newly established Australian affiliate. A former Rhodes Scholar, Robin has held several leadership positions within Australia's Jewish community. A former anti-apartheid activist in South Africa and a passionate proponent of civil and human rights, strengthening trust and cooperation between inter-faith communities and social justice, Robin brings a unique and exciting presence to NIF's newest venture. |


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SHIPPING TIMES: Up To 5 Business Days Due to Increased Demand / Proposed Assualt Weapons Ban...
Heavy Duty Push Button QD Swivel / Compatible with all Industry Push Button QD Swivel Sling Mounts
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Thorntail Light Mount by Haley Strategic Partners | Modern Service Weapons


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Sticky tape portraits go viral
Wes Naman says Scotch wants to send him free tape
UPDATED 11:08 PM CST Jan 14, 2013Photographer's pictures featuring Scotch Tape bring him international fame.
Video TranscriptScript / info to follow.
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