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Posts with tag "bombino"
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subset: commoncrawl


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Why Has Twitter Decided to Go Public Now? (Video)
Oct. 3 (Bloomberg) -- Bloomberg's Cory Johnson and Jon Erlichman and Bloomberg Contributing Editor Nick Thompson discuss Twitter's S-1 IPO filing. They speak with Pimm Fox on Bloomberg Television's "Taking Stock." (Source: Bloomberg)
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Sponsored Links |
Haren just traded to the Cubs for Marmol
what were we giving to get him? D-Rob?
Sponsored Links |
Sure, let's do it.
Honestly, I don't know. And reasonably, maybe the trade options we had didn't make sense. This is simply my favorite pitcher in the game. And we had a chance to get him.
Hey, you've defended guys with no motivation beyond liking them, or perhaps sharing a surname.
Hafner by the month.
Mar/Apr: 196 WRC+
May: 64 WRC+
June: 54 WRC+
July: 31 WRC+
Cubs pulled out of the trade. Angels talking with other clubs now
something smells fishy
I would have still offered them Joba.
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Low-profile style visor features the distinctive Calcutta skull and crossbones logo, light-absorbing sandwich bill with green undersides, "Cool On" headband and one-size-fits-all, hook-and-loop adjustable strap. Imported.
Product Specs
The West Advisor
The West Advisor articles have answered boaters' questions and provided solutions to boating problems for more than 20 years. West Marine has compiled one of the Web's most comprehensive collections of technical boating information articles.
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- Attractive Design
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The putty color visor looks green in its pic online. That is the color i wanted. So if you are into request, I would like a green colored visor. preferrably Lime Green.
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To earn their Bachelor of Arts Degree in Sociology, students complete 126 credits, including core, major-sequence and elective requirements. For more information about the courses listed below, please see the St. John's College of Liberal Arts and Sciences section of our Undergraduate Bulletin.
Common Core — 27 Credits
Distributed Core — 21 Credits
St. John's Core — 12 Credits
Major Sequence — 33 Credits


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Burn Notice Season 1 DVD
Price: $49.98
- Standard Shipping: 12/18, 12 pm ET
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- Next Business Day: 12/23, 12 pm ET
Michael Westen is a trained spy who receives a burn notice for a unknown reason and is effectively fired. He returns to his hometown of Miami to freelance until he can find out who burned him.
Enjoy over 500 minutes of Gabrielle Anwar, Bruce Campbell, Sharon Gless, and Jeffrey Donovan.


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Specially marked bottles of SEAL styling lotion benefit Breast Cancer Research Foundation throughout October Breast Cancer Awareness Month
SEATTLE, Oct. 11, 2013 /PRNewswire/ -- SEVEN, a luxury hair salon with locations in Seattle and Bellevue, has introduced a special pink limited edition label for their hair care product to help raise funds and awareness for national Breast Cancer Awareness Month. SEAL styling lotion, one of the most popular products among SEVEN'S luxury haircare line, dons pink labeling for the month and a portion of all sales will benefit the Breast Cancer Research Foundation, helping to raise funds and awareness for the cause. The product is available for purchase exclusively at SEVEN locations in Bellevue Square and Pacific Place throughout October, while supplies last.
"As a salon who sees thousands of women every year, we know many of our clients and even people on our own team who have been faced with or touched by breast cancer," said Shelli Martin, SEVEN's Director of Stylists. "It is important for SEVEN to do our part, and 10% of all pink SEAL purchases will be donated to the cause in the month of October."
SEAL is a foundation product that is used daily in any hair care routine. It locks in moisture with key ingredients like organic Aloe Vera leaf juice, rosemary leaf extract and lemongrass extract, stimulates hair growth, improves the condition of damaged hair and reduces the formation of split ends. It is the perfect product to put on hair to prepare it for styling.
SEVEN luxury haircare is an exclusive product line created by industry experts in conjunction with the SEVEN team. The products elevate the client experience at Seattle and Bellevue's top hair salon and are available for purchase in SEVEN salons, as well as in select salons throughout the West Coast. The promotional pink SEAL is available through Oct. 31.
For more information about SEVEN the salon or SEVEN luxury haircare products, visit www.7salon.com, or contact the Pacific Place location at 206.903.1777, or the Bellevue Square location at 425.289.1777.
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SEVEN the salon is the Northwest's most sought after destination for precision haircuts and color. All SEVEN guests receive an unparalleled salon experience that begins with a specially developed SEVEN consultation, and ends with a high-style cut and color that perfectly suits each individual's bone structure, enhances the skin tone and accents the eyes. Along the way, guests are energized and inspired by live DJs spinning beats, complementary beverages made to order from the in-house espresso bar, and an atmosphere filled with world-renowned artwork, creative stylists and fashionable clientele alike. SEVEN has locations in Seattle and Bellevue, as well a downtown advanced training academy. The company also has its own SEVEN luxury haircare line available within the salons. www.7salon.com
©2012 PR Newswire. All Rights Reserved.


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Welcome to Independent Midwives UK.
Important: If you are expecting a baby AFTER FEBRUARY 2014, please click here for an important message.
Independent midwives are fully qualified midwives who, like our NHS colleagues, are registered with the Nursing and Midwifery Council (see our FAQ for more information). We believe that women should have continuity of care from a midwife who will support them throughout their pregnancy, birth and the early weeks of motherhood.
Whether you are a parent-to-be seeking the best care for you and your baby, or a midwife wanting to practise your role to its fullest extent, we hope that you will enjoy exploring our website and will find all the information you require.
Did you know we have a You Tube channel?
Visit it here.
Independent Midwives UK represent many independent midwives in the UK. The organisation is committed to improving maternity provision for all women in the UK and is working with other support, service and professional groups, including the Government, to achieve that objective. Independent Midwives UK also provides professional advice and mutual support for independent midwives.
Independent Midwives UK has recently undergone organisational restructuring and as a result our website is constantly being altered. The website remains live so that women can still access an Independent Midwife but please be aware that some of the content pages are still under construction.


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User Tag List
Results 188 to 204 of 492
Thread: autographs, anyone
05-04-2004, 04:36 AM #188hahaha.... okok
i didn't reali watch XD, WS, WD.... think i only watching MS n MD... but 2 courts playing together.... i cant concentrate on both
i see a good future in him...
i really like players with good sportsmanship... during the MS final, i was actually supporting Sony Dk but deep down my heart, i wanted Taufik to win cos if he loses, i wont be able to get his autograph after all he is well known for his "good temper"... Sony is a nice guy too...
05-04-2004, 04:39 AM #189Originally Posted by *izzyC*
05-04-2004, 04:47 AM #190OK, please be fair to me and to yourself. Let us see your pic first, perhaps posing with your favourite player...Halim? ... or whoever at the ABC. Then I will be able to give you a better description of yourself. I'm sure, just like Spectra and HongHong, you look sweet too!
Yep, Halim's married. I got the picture somewhere off the web a long time ago. So is Candra and Bambang and Hendrawan. As for the Koreans, Lee DS, Yoo YS and Ha TK are all married. Now who's the one I left out...
05-04-2004, 05:07 AM #192Originally Posted by nauknip
i know kim is not married but there were rumours saying ra will marry him after the olympics... anyone to confirm this??? if its true, it will be the best day of my life.. my two IDOLS unite as ONE...
05-04-2004, 05:22 AM #193Originally Posted by *izzyC*
By the way, I thought Halim looked exceptionally good in this pic. Of course, it was his big day and he had all the reason in the world to smile. Happiness and bliss definitely makes one look on top of the world.
05-04-2004, 05:32 AM #194Originally Posted by nauknip
05-04-2004, 05:41 AM #195Originally Posted by *izzyC*
I hope you'll not say that again. Remember, "Beauty is in the eyes of the Beholder" and beauty is more than skin-deep! Have confidence in yourself that you are happy with what you have been given and there is always a secret admirer out there waiting for you!
Can you truthfully say that Ra is a beauty in the ordinary sense of the word? Yet her beauty lies in her talents in badminton and for that alone Kim may marry her! But I also see in Ra a certain tenderness and understanding in her dealings with Kim on the court. Such intangibles are rare!
Whatever the case, a SMILE is all it takes to send a positive signal to whoever you meet.
05-04-2004, 05:55 AM #196Originally Posted by Loh
05-04-2004, 05:58 AM #197Originally Posted by LohOriginally Posted by *izzyC*
btw do i look like someone of big size in the photo? hahaha someone saw me in Federal one of the days n he said he's so surprised tat i'm so petite... hahhaa
05-04-2004, 06:02 AM #198Originally Posted by *izzyC*
Taufik's 'good temper'??? hmmm..... i didn't noe anything about it....
but when i approach him on after the semi-final, he was smiling happily when the crowd surround him.... so he obliged to the request of photo-taking n autographs
05-04-2004, 06:08 AM #199Originally Posted by HoNgHoNg
05-04-2004, 06:10 AM #200Originally Posted by *izzyC*
05-04-2004, 06:16 AM #201Originally Posted by *izzyC*
But, I heard they don't have lovers now. They said they don't have time to be in love because of many International badminton Open.
Kim Dong Moon had a lover and felt in love with his girl-friend for six years. But, they separated two years ago.
I heard that Kim Yong Hyun is married. Do you know Kim Yong Hyun? He was married last winter.
05-04-2004, 06:20 AM #202Originally Posted by jeicegreen
05-04-2004, 06:28 AM #203Originally Posted by Loh
Im totally agree with you
why are all my fav players married???
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Today's #TuesdayTune has a bit of a Halloween flavour to it, since today is Halloween!
Pirates of the Caribbean: Dead Man's Chest is the soundtrack for the Disney movie of the same title, Pirates of the Caribbean: Dead Man's Chest. The score was composed by Hans Zimmer.
Hans Zimmer is a German composer and music producer. For nearly three decades he has composed music for over 100 films including:
Pirates of the Caribbean: Dead Man's Chest(2006)
The Da Vinci Code(2006)
King Arthur(2004)
The Last Samurai(2003)
The Thin Red Line: Original Motion Picture Soundtrack(1999)
Broken Arrow: Original Motion Picture Soundtrack(1996)
Beyond Rangoon: Original Motion Picture Soundtrack(1995)
Crimson Tide: Music From The Original Motion Picture(1995)
The Power Of One: Original Motion Picture Soundtrack(1992)
Green Card: Original Motion Picture Soundtrack(1991)
Rain Man: Original Motion Picture Soundtrack (1989 Soundtrack)(1990)
Driving Miss Daisy: Original Soundtrack(1990)
If you have ever posted a song on your blog I would love it if you could link up with me today! I love listening to all kinds of music and I absolutely love listening to the music that my blogging friends from all over the world share each Tuesday. Just copy and paste the URL of the blog post, link up and join in the fun!
Thanks for joining and please be sure to come back later to visit the bloggers who have linked up.
I hope your day is wonderful and the first week of November is fabulous!
Happy Halloween!
Best wishes,
Natasha In Oz


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I was not sure what to expect when ordering. But this is an excellent rug. I'm sooooo happy with it. It comes with a rubber backing already on it. It's very attractive, a quality looking addition to my living space. It vacuums up really nice too. The only thing is the natural fibers have a subtle odor to them, in the beginning, but that is going away. I think I'm going to get some for the bedrooms and my office. I really love this rug that much. I'm so happy I took a chance on this purchase!
This rug is definitely sisal and jute. It is scratchy which doesn't bother me at all but my daughter whose room it went into was complaining that it is too scratchy. Not a rug to lay on or let a baby crawl around on. But my daughter(who is in college and home not that often) has a dog who threw up on it about 3 days after we put it in her room and I was like okay, here we go. BUT I blotted it and cleaned it up with a rug cleaner and you can't even see it. I like the rug, it isn't that scratchy, did not have any odor when we un packaged it. I would recommend it for sure!
Love the rug! It is perfect for what I needed it for, which is under a dining table for a house near the beach. I is very easy to vacuum and spills clean up with ease. It traps the sand brought in by the kids and the dog plus at this price it can be replaced in a few years if it starts to look too grungy. It comes with a rubber backing so a pad is unnecessary and it lays nice and flat right from the start. Be advised that this is a fairly stiff sisal so you might not want to use it in a bedroom where you would be walking barefoot often, doesn't hurt but not as comfortable as soft sisal.
This rug is good quality and didn't offgas for us, however it's much rougher than the sisal rug I wanted to purchase from Overstock, but was out of stock in the size I needed. We will have to manage - the rug is in a bedroom and we'll probably by layer softer throw rugs on top of it, however if it were in a more high-traffic area such as a porch, it would probably be fine.
It looks very elegant and classic in my dining room. It lightened up the room a lot. I have dark wood table so this was perfect. The smell of the fabric is Not bad at all. It goes away after a couple of days. The only thing is that it's not a soft rug to walk on it but I guess sisal rugs fiber is that way.
I got to send these back as they are not for me. The rug is too rough for the feet & it look dirty on the bottom side when it arrived. I don't like the look or the feel sorry this one has to be returned
Bought this beauty for my living room and it looks great. Lays very flat. Had no problems with that. No problems with shedding or smell. Very natural and beachy looking.
Great for under a dining room table. Wouldn't suggest for a bedroom too rough
We purchased this rug for our dining room and it has worked out great. We have had it for over a year and it has held up nicely. Its definitely rough to walk on but is perfect for underneath our dining room table.
The rug arrived on time and I knew I made a good choice as soon as we put it down. It made a big difference in my living room. I love it.
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I'm a newbie to the site and have no clue what The Big Dog Cigar Bar is? Anyone?
Toggle shoutbox NYJETSFAN BANTER
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What Is The Big Dog Cigar Bar
Posted 12 September 2006 - 09:20 PM
Its a Mantown thing. PM blulinecop or crazyhorsedave and they will hook you up.
Posted 12 September 2006 - 09:22 PM
It's where all the 40 and 50 year old guys look at naked 40 or 50 year old ladies. I actually don't know, I'm only 13 and you have to be like 21 to get in, since you need the password, but I bet that stuff does go on...
"You ask, what is our aim?... It is victory, victory at all cost" Winston Churchill.
Member since March 25, 2005.
Member since March 25, 2005.
Posted 12 September 2006 - 09:25 PM
So it's kind of the "Jets Cinemax Channel!"
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Number of downloads: 17
Posted 13 September 2006 - 07:36 AM
You have to meet certain requirements to gain access to the cigar bar. Singal Zero or Blueline cop will be able to assist you if you are of age.
Untill then I moved this thread into the support forum.
Untill then I moved this thread into the support forum.
Posted 13 September 2006 - 04:02 PM
QUOTE (Ty Shoes @ Sep 13 2006, 11:42 AM) <{POST_SNAPBACK}>
I am unrolling my Farrah Faucett poster and sending the PM then.
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Back to listings 1971 GMC 1500 SOLD - Went to Canada! What an amazing truck! $40,000 spent to build this awesome rig - 454, Edelbrock Aluminum Intake, Holley Carburetor, Ceramic Coated Headers, Chrome Accessories, TH400 Transmission, Power Steering, Power Disc Brakes, Air Conditioning, Suicide Doors, Reverse Opening Hood, Total Custom Tweed Interior, VDO Gauges, Boyd Wheels, Lowered, Late Model Stepside Bed, Cadillac Taillights, LOTS OF CUSTOM MODS! Beautiful Show Truck!
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This guide explains how the Intel® Xeon® processor E5 family helps IT managers build their next-generation data center infrastructure.
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Security in cloud computing is a critical requirement of the cloud provider used by DreamWorks for workloads it moved off-site.
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Packaging Databook, Ch. 13: Plastic Pin Grid Array Package technology, and its physical structure, electric modeling and performance.


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Django Unchained | Movie review
Quentin Tarantino avenges slavery.
Inglourious Basterds faced criticism for, shall we say, modifying the circumstances surrounding Hitler's death, but that 2009 masterpiece comes couched as a fantasy; it's less about WWII than WWII movies. With Django Unchained, Quentin Tarantino again rewrites history with cinema, avenging slavery the way he did the Holocaust, to entertaining but diminished effect.
As with the last film's "once upon a time" disclaimer, Django starts by signaling an alternate time line: A title card suggests the Civil War began one year earlier than it did. "Somewhere in Texas," dentist turned bounty hunter Dr. King Schultz (Christoph Waltz, again fantastic with the repartee) frees slave Django (Jamie Foxx), resorting to violence when language fails to sway. Schultz explains to Django that the bounty business, like slavery, deals in selling bodies for cash. The duo team up for the winter, tracking fugitives en route to rescuing Django's wife, a German-speaking slave named Broomhilda von Shaft (Kerry Washington).
Par for the course for the Pulp Fiction director, Django unfolds in a proudly referential universe: Here's Ennio Morricone's Two Mules for Sister Sara score, there's a credits scrawl from Gone with the Wind. A scene of Klansmen arguing over whether to wear hoods plays like an outtake from Blazing Saddles. Django takes his name from a beloved spaghetti Western character, but the key source may be Richard Fleischer's Mandingo, a 1975 plantation melodrama from which Tarantino's film seemingly borrows its brutal slave-fighting motif. Broomhilda is owned by Calvin Candie (Leonardo DiCaprio), a Mississippi aristocrat who watches one man kill another with a hammer.
After a superb first hour, the movie settles down at Calvin's Candyland estate, and the pace begins to flag. Part of Basterds' exhilaration stemmed from its counterintuitive structure. Without QT's chaptering fillips, Django merely replays scenes from the previous film. Waltz's character speaks German to avoid being overheard; a lengthy dinner sequence dumbs down the celebrated tavern standoff. Less quotable than usual, the monologues begin to feel like wheel-spinning.
As retreads go, Django Unchained is as much a comedown from its predecessor as Lars von Trier's Manderlay was from Dogville. (The four films might make a fascinating quadruple bill on slavery, fascism and imagined Americana.) Basterds was held together by its cinema-as-weapon metaphor, watching as everyone from projectionists to a film-critic lieutenant banded together to fight the Nazis. Cartoonishly showcasing slavery's horrors, Django lacks a similar conceptual distance; Samuel L. Jackson's mugging as Candie's master-lovin' housekeeper comes as close to playing with fire as anything Tarantino has done. It's tough to say whether the inevitable carnage is cathartic or represents a failure of imagination.


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Enter a vanished and unjust world: Jackson, Mississippi, 1962. Where black maids raise white children, but aren't trusted not to steal the silver...
There's Aibileen, raising her seventeenth white child and nursing the hurt caused by her own son's tragic death; Minny, whose cooking is... read more
An engrossing, vivid, funny, and important book about three women living in Jackson, Mississippi in the 1960s. Stockett writes in three first-person voices: 1. a middle-aged black maid who specializes in childcare, 2. a hot-tempered black maid who cares for a once-poor, now-rich white woman,... read more (warning: may contain spoilers)
"It ain't a baby, it's a skeeter!"Carlton Phelan Jr.
"You is kind, you is smart, you is important."Aibileen Clark (page 199)
"How the first time his foot fell asleep and he say it tickle, I told him that was just his foot snoring."Aibileen Clark
"She already got the blue dress on I ironed this morning, the one with sixty-five pleats on the waist, so tiny I got to squint through my glasses to iron. I don't hate much in life, but me and that dress is not on good terms."Aibileen Clark
"That's what I love about Aibileen, she can take the most complicated things in life and wrap them up so small and simple, they'll fit right in your pocket."Minny Jackson
"All I'm saying is, kindness don't have no boundaries."Aibileen Clark
"He's crying. She's crying. We are three fools in the dining room crying."Minny Jackson
"But the dichotomy of love and hate living side-by-side is what surprises me."Skeeter Phelan
"I can't help but notice, she stands a little taller in her own house."Skeeter Phelan
"We living in hell, we trapped. Our kids is trapped."Minny Jackson
"My exclusion is tangible, as if concrete walls have formed around me."Skeeter Phelan
"Who knew paper and ink could be so vicious."Skeeter Phelan
"I always thought insanity would be a dark, bitter feeling, but it is drenching and delicious if you really roll around in it."Skeeter Phelan
"I put the iron down real slow, feel that bitter seed grow in my chest, the one planted after Treelore died. My face goes hot, my tongue twitchy. I don't know what to say to her. All I know is, I ain't saying it. And I know she ain't saying what she want a say either and it's a strange thing happening here cause nobody saying nothing and we still still managing to have us a conversation."Aibileen Clark
"But Lou Anne, she understood the point of the book before she ever read it. The one who was missing the point this time was me."Skeeter Phelan
"Cause that's the way prayer do. It's like electricity, it keeps things going."Aibileen Clark
"Ugly live up on the inside. Ugly be a hurtful, mean person. Is you one of them people?"Constantine
"I turn back to my dough so she can't see my face. Twice in a minute she's managed to irritate me. "Anything else you want Mister Johnny to think you did?""Minny Jackson
""So you saying they ain't no line between the help and the boss either?"Aibileen shakes her head. "They's just positions, like on a checkerboard. Who work for who don't mean nothing.""So I ain't crossing no line if I tell Miss Celia the truth, that she ain't good enough for Hilly?" I pick my cup up. I'm trying hard to get this, but my cut's thumping against my brain. "But wait, if I tell her Miss Hilly's out a her league . . . then ain't I saying they is a line?"Aibileen laughs. She pats my hand. "All I'm saying is, kindness don't have no boundaries.""
""You and the kids want a come stay with me?""No." I untack the bandage, slip it back in my pocket. "I want him to see me," I say, staring down at my empty coffee cup. "See what he done to his wife.""Call me on the phone if he gets rough. You hear me?""I don't need no phone. You'll hear him screaming for mercy all the way over here.""
""I can't put it in the book," I tell her. "About Mother and Constantine. I'll end it when I go to college. I just . . .""Miss Skeeter--""I know I should. I know I should be sacrificing as much as you and Minny and all of you. But I can't do that to my mother.""No one expects you to, Miss Skeeter. Truth is, I wouldn't think real high a you if you did.""
""You cannot leave a Negro and a Nigra together unchaperoned," Mother'd whispered to me, a long time ago. "It's not their fault, they just can't help it.""
"I want to yell so loud that Baby Girl can hear me that dirty ain't a color, disease ain't the Negro side a town. I want to stop that moment from coming--and it come in ever white child's life--when they start to think that colored folks ain't as good as whites."Aibileen Clark
""I watched them try to integrate your bus station on the news," Missus Stein continued. "They jammed fifty-five Negroes in a jail cell built for four.""
"I've never even sat at the same table with a Negro who wasn't paid to do so."Skeeter Phelan
"My father clears his throat. "I'll be honest," he says slowly. "It makes me sick to hear about that kind of brutality." Daddy sets his fork down silently. He looks Senator Whitworth in the eye. "I've got twenty-five Negroes working my fields and if anyone so much as laid a hand on them, or any of their families . . ." Daddy's gaze is steady. Then he drops his eyes. "I'm ashamed, sometimes, Senator. Ashamed of what goes on in Mississippi.""
"Write about what disturbs you, particularly if it bothers no one else."Elaine Stein
"But with Constantine's thumb pressed in my hand, I realized I actually had a choice in what I could believe."Miss Skeeter
"They say it's like true love, good help. You only get one in a life time."Mrs. Phelan
"Mm-hmm"Minnie Jackson
""Bosoms," she announces, with a hand to her own, "are for bedrooms and breastfeeding. Not for occasions with dignity.""Old mans wife
"You gone have to ask yourself, Am I gone believe what them fools say about me today?"Highlighted by 1790 Kindle customers
"Ugly live up on the inside. Ugly be a hurtful, mean person. Is you one a them peoples?"Highlighted by 1771 Kindle customers
Cause that's the way prayer do. It's like electricity, it keeps things going.Highlighted by 1516 Kindle customers
Write about what disturbs you, particularly if it bothers no one else.Highlighted by 1417 Kindle customers
I always thought insanity would be a dark, bitter feeling, but it is drenching and delicious if you really roll around in it.Highlighted by 1162 Kindle customers
All my life I'd been told what to believe about politics, coloreds, being a girl. But with Constantine's thumb pressed in my hand, I realized I actually had a choice in what I could believe.Highlighted by 1074 Kindle customers
All I know is, I ain't saying it. And I know she ain't saying what she want a say either and it's a strange thing happening here cause nobody saying nothing and we still managing to have us a conversation.Highlighted by 1036 Kindle customers
I was surprise to see the world didn't stop just cause my boy did.Highlighted by 1023 Kindle customers
They ain't rich folk, that I know. Rich folk don't try so hard.Highlighted by 550 Kindle customers
degustationary compliments. Mother views this supper as an important move in the game called "Can My Daughter Catch Your Son?"Highlighted by 284 Kindle customers
Title Page
Copyright Page
Chapter 1 - August 1962
Chapter 2
Chapter 3
Chapter 4
Chapter 5
Chapter 6
Chapter 7
Chapter 8
Chapter 9
Chapter 10
Chapter 11
Chapter 12
Chapter 13
Chapter 14
Chapter 15
Chapter 16
Chapter 17
Chapter 18
Chapter 19
Chapter 20
Chapter 21
Chapter 22
Chapter 23
Chapter 24
Chapter 25
Chapter 26
Chapter 27
Chapter 28
Chapter 29
Chapter 30
Chapter 31
Chapter 32
Chapter 33
Chapter 34
Too little, Too late
About the author
Young adults with the caveat to enter in discussions with groups of different races and age groups. Think about stereotyping when reading this book and enjoy it for the stories. A history explanation may be needed if a young adult does not understand the dynamics of the events in the book. It has some language in it, but it is important to discuss the issues of the past as they still linger in the present.
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If you are looking for a nano-position. PhD and PostDoc positions around the world, from USA, Europe to India...
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Moderator: Stephanie Bernardo
Gopherlongbeards wrote:cool looking calls Scott. Knowing Charlie, I'm sure he'll put them to good use...
WillowRidgeCalls wrote: Good luck with them Charlie, and hope to see some blood spots on them.
Mossberg835 wrote:ust make sure you don't miss Charlie
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text: Harry Styles says he's doing just fine since he and Taylor Swift broke up. More than fine actually. We hear the One Direction star's been flirting up a storm with another Brit, Rita Ora! Harry says he has no hard feelings toward Taylor, he shrugged off her Grammy diss, and he's not the slightest bit anxious about running into his ex at the Brit Awards. So who has Harry been pre-partying with before the big show? Rita Ora! The two Brits were spotted Monday night flirting up a storm!


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Please enter your travel dates.
Studio, 1 Queen Bed
- One Queen Bed
Standard Room, 1 Bedroom
- One Queen Bed
Hanover hotel with an outdoor pool
Situated near the airport, in Hanover, this hotel is close to Arundel Mills Mall, Fort George G. Meade, and Maryland Live Casino. Area attractions also include Timbers at Troy Golf Course and National Cryptologic Museum.
Hotel Features
Recreational amenities at Residence Inn by Marriott Arundel Mills BWI Airport include an outdoor tennis court and an outdoor pool. Other amenities include a roundtrip airport shuttle and complimentary wireless Internet access.
Room Amenities
Televisions come with premium cable channels. Guestrooms also feature kitchens, complimentary wireless Internet access, and complimentary high-speed (wired) Internet access.
Hotel Amenities
- General
In addition to an outdoor pool and a seasonal outdoor pool, Residence Inn by Marriott Arundel Mills BWI Airport provides an outdoor tennis court and a health club. A computer station is located on site and high-speed wired and wireless Internet access is complimentary. Business amenities at this 3-star property consist of a 24-hour business center, audiovisual equipment, and a meeting/conference room. Guests are offered a complimentary breakfast each morning and a complimentary manager's reception is offered on select days. Event facilities measure 900 square feet (84 square meters). An area shuttle within 5 mi and a roundtrip airport shuttle (available 24 hours) are complimentary for guests. This business-friendly hotel also offers a spa tub, barbecue grills, and multilingual staff. Concierge services and wedding services can be provided. Onsite self parking is complimentary. The property may provide extended parking privileges to guests after check-out (surcharge).
Residence Inn by Marriott Arundel Mills BWI Airport is a smoke-free property.
- 24-hour front desk
- Air-conditioned public areas
- Airport transportation (complimentary)
- ATM/banking
- Audiovisual equipment
- Number of floors - 4
- Tennis on site
- Barbecue grill(s)
- Billiards
- Business services
- Free breakfast
- Concierge services
- Coffee/tea in lobby
- Complimentary newspapers in lobby
- Event catering
- Fireplace in lobby
- Dry cleaning/laundry service
- Elevator/lift
- Shopping center shuttle (complimentary)
- Grocery store
- Free Wi-Fi
- Free wired high-speed Internet
- Computer station
- Designated smoking areas (fines apply)
- Laundry facilities
- One meeting/conference room
- Microwave in lobby
- Multilingual staff
- Total number of rooms - 131
- Free self parking
- Patio
- Picnic area
- Pool table
- Safe-deposit box at front desk
- Meeting facilities size (meters) - 84
- Outdoor tennis court
- Smoke-free property (fines apply)
- Spa tub
- Swimming pool - outdoor
- Swimming pool - outdoor seasonal
- Television in lobby
- Use of nearby fitness center (discount)
- Wedding services
- Express check-in
- Express check-out
- Gift shops or newsstand
- Health club
- Designated smoking areas
- Billiards or pool table
- Free parking
- Complimentary reception
- Year Built 2002
- Area shuttle (complimentary)
- 24-hour business center
- Meeting facilities size (feet) - 900
- Free guest parking during stay
- Smoke-free property
- Train station pickup (complimentary)
- Number of buildings/towers - 1
- Internet
Available in all rooms: Free Wi-Fi, Free wired high-speed Internet
Available in some public areas: Free Wi-Fi, Free wired high-speed Internet
- Parking
Free parking, Free guest parking during stay, Free self parking
- Room Amenities
- Air conditioning
- Cable TV service
- Blackout drapes/curtains
- Climate control
- Clock radio
- Coffee/tea maker
- Complimentary weekday newspaper
- Cookware, dishware, and utensils
- Cribs/infant beds available
- Designer toiletries
- Desk
- Direct-dial phone
- Electronic/magnetic keys
- Extra towels/bedding in room
- Hair dryer
- Daily housekeeping
- In-room safe
- Iron/ironing board
- Kitchen
- Microwave
- Pay movies
- Premium bedding
- Premium TV channels
- Private bathroom
- Refrigerator
- Rollaway/extra beds available
- Sewing kit
- Shower/tub combination
- Sofa bed
- Voice mail
- Wake-up calls
- Window opens
- Free Wi-Fi
- Free wired high-speed Internet
- Dining
Guests are offered a complimentary hot/cold buffet breakfast each morning. A complimentary manager's reception is offered in the late afternoon on Mondays, Tuesdays, Wednesdays, and Thursdays.
- Recreation
An outdoor tennis court and a health club are featured at the hotel. An outdoor pool, a seasonal outdoor pool, and a spa tub are on site.
Children under 16 years old are not allowed in the swimming pool or fitness facility without adult supervision.
The recreational activities listed below are available either on site or nearby; fees may apply.
- Golf - miniature nearby
- Golfing nearby
- Golf - driving range nearby
- Ice skating nearby
- Motor boating nearby
- Boat launch nearby
- Sailing nearby
- Dock nearby
- Boating nearby
- Running track/path nearby
- Tennis nearby
- Racquetball/squash nearby
- Aerobics nearby
- Pilates classes/instruction nearby
- Yoga classes/instruction nearby
- Sports center nearby
- Hiking/biking trails nearby
- Bicycle rentals nearby
- Fishing nearby
- Playground nearby
- Tennis lessons available nearby
- Bowling alley nearby
- Golf lessons available nearby
- Table tennis nearby
- Basketball on site
- Swimming on site
- Volleyball on site
- Accessibility
To make requests for specific accessibility needs, complete the "Special or Accessibility Requests" section of "Trip Preferences" when you book your hotel.
- Accessibility equipment for the deaf
- Accessible bathroom
- Accessible path of travel
- Braille or raised signage
- Accessible parking
- In-room accessibility
- Roll-in shower
Policies & Fees
- Check-in
Check-in time ends at 4 AM
Check-in time starts at 3 PM
Minimum check-in age is 21
- Payment types
Accepted at this hotel: American Express, Carte Blanche, Diners Club, Discover, JCB International, MasterCard, Visa
- Pets
Pets allowed, Maximum number of pets per room 2
- General
Extra-person charges may apply and vary depending on hotel policy.
Government-issued photo identification and a credit card are required at check-in for incidental charges.
Special requests are subject to availability upon check-in and may incur additional charges. Special requests cannot be guaranteed.
Early departure fee charged
Caters to couples
Caters to seniors
Caters to families
- Fees
- The following fees and deposits are charged by the property at time of service, check-in, or check-out.
- Pet fee: USD 75 per pet, per stay
The above list may not be comprehensive. Fees and deposits may not include tax and are subject to change.
- Additional Details
This property's policy is to refuse certain bookings for the purpose of group events or parties, including pre-wedding stag/bachelor and hen/bachelorette parties. This property offers transfers from the train station. Guests must contact the property with arrival details before travel, using the contact information on the booking confirmation. Only registered guests are allowed in the guestrooms. Some facilities may have restricted access. Guests can contact the property for details using the contact information on the booking confirmation.
Awards & Affiliations
- Details
- This property is affiliated with the International Gay & Lesbian Travel Association (IGLTA) and welcomes lesbian, gay, bisexual, and transgender (LGBT) guests.


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Can phone app save dying aboriginal language?
Iwaidja spoken by less than 200 people on Croker Island
UPDATED 9:08 AM PST Nov 12, 2012The views expressed are not those of this site, this station or its affiliated companies. By posting your comments you agree to accept our terms of use.blog comments powered by Disqus


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The New York Times on Saturday endorsed Barack Obama, citing the president's policies in health care, the economy, foreign affairs, civil rights and his choices of two Supreme Court justices among the reasons for support.
"In the poisonous atmosphere of this campaign," the editorial states, "it may be easy to overlook Mr. Obama's many important achievements, including carrying out the economic stimulus, saving the auto industry, improving fuel efficiency standards, and making two very fine Supreme Court appointments."
Obama appointed Elena Kagan and Sonia Sotomayor to the Supreme Court during his first term.
The editorial page, which has not backed a Republican for president since its endorsement of Dwight D. Eisenhower in 1956, levied blame on Congressional Republicans for erecting barriers to the president's policies, which the editorial says kept the country out of a second Great Depression.
"Mr. Obama has impressive achievements despite the implacable wall of refusal erected by Congressional Republicans so intent on stopping him that they risked pushing the nation into depression, held its credit rating hostage, and hobbled economic recovery."
The editorial also applauded the president's leadership in passing health care reform in 2010 that it says takes the country one step closer to universal health care coverage, the final piece in the "social contract."
In addition to discussing the president's achievements at length, the editorial took aim at GOP challenger Mitt Romney, who "has gotten this far with a guile that allows him to say whatever he thinks an audience wants to hear."
In its criticism, the editorial aligns Romney with the Republican Party, the policies of which it outright rejects, "including reckless budget cuts and 30-year-old, discredited trickle-down ideas."
The editorial says electing a President Romney would roll back health care reform and invite a conservative Supreme Court appointment that could endanger voting rights, women's rights and marriage rights for gays and lesbians.
In contrast, Obama, "would appoint justices and judges who understand that landmarks of equality like the Voting Rights Act must be defended against the steady attack from the right."
The Times' endorsement of the president didn't go without noting the page's criticism of Obama during his first term, in particular his approach to governance.
"We have criticized individual policy choices that Mr. Obama has made over the last four years, and have been impatient with his unwillingness to throw himself into the political fight."
But the editorial says the president's recovery from his first debate performance assures them he is ready to govern again.
"[H]e has shaken off the hesitancy that cost him the first debate, and he approaches the election clearly ready for the partisan battles that would follow his victory."


text:
Local pair to represent state in national 4-H shooting tourney
Managing Editor
Competitive shooting is the fastest growing 4-H sport in the nation.
Yazoo County's James Cotton and James Peyton Golden are just as quickly rising to the top.
The two Yazoo County 4-H members have qualified to participate in the national 4-H shooting sports tournament June 28-July 3 in Kerrville, Texas.
On Saturday morning, Cotton and Golden fired hundreds of rounds through their .22 rifles in preparation for the tournament. The pair has been practicing monthly under the direction of coach Randy Cotton, and now they are practicing each weekend as the tournament draws near.
"All 4-H programs are about youth development," Randy Cotton said.
"This is using firearms as a tool to accomplish that. It is so much fun to see them learn the discipline associated with properly handling their firearms and the sportsmanship that comes with the competitions."
Last Updated (Wednesday, 16 June 2010 15:01)


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Table of Contents
What should I do if a friend or family member asks me to co-sign a loan?Many people agree to co-sign loans for friends or relatives, as a favor, as a vote of confidence, or because they just can't say no. Unfortunately, their act of kindness often backfires because according to many finance companies most cosigners end up paying off the loans they've cosigned--along with late charges, legal fees and all. Not only is this an unwanted out-of-pocket expense, but it can also affect the cosigner's credit record. While a lender will generally seek repayment from the debtor first, it can go after the cosigner at any time. When you agree to cosign a loan for a friend or family member, you are also responsible for its repayment along with the borrower. Guaranteeing a loan is a better option than to cosign one in that where a loan is guaranteed, the lender can usually go after the guarantor only after the principal debtor has actually defaulted. However, if you've decided you're willing to cosign a loan, at the very least you should seek the lender's agreement to refrain collecting from you until the borrower actually defaults, and try to limit your liability to the unpaid principal at the time of default. You should also plan on staying apprised of the borrower's financial situation to prevent him or her from defaulting on the loan. An example of this might be having the lender notify you whenever a payment is late. Cosigning an Account. You may be asked to cosign an account to allow someone else to obtain a loan. With cosigning, your payment history and assets are used to qualify the cosigner for the loan. It bears repeating that cosigning a loan is no different than taking out the loan yourself. When you cosign, you are signing a contract that makes you legally and financially responsible for the entire debt. If the other cosigner does not pay, or makes late payments, it will probably show up on your credit record. If the person for whom you cosigned does not pay the loan, the collection company will be entitled to try to collect from you. If the cosigned loan is reported on your credit report, another lender will view the cosigned account as if it were your own debt. Further, if the information is correct, it will remain on your credit report for up to seven years. How can I get the best deal on a home equity loan or an equity line of credit?If you decide to apply for a home equity loan, look for the plan that best meets your particular needs. Look carefully at the credit agreement and examine the terms and conditions of various plans, including the annual percentage rate (APR) and the costs you'll pay to establish the plan. Interest Rates. Home equity plans typically involve variable interest rates rather than fixed rates. A variable rate must be based on a publicly available index (such as the prime rate published in some major daily newspapers or a U.S. Treasury bill rate). The interest rate will change, mirroring fluctuations in the index. To figure the interest rate that you will pay, most lenders add a margin, such as 2 percentage points, to the index value. Sometimes lenders advertise a temporarily discounted rate for home equity loans-a rate that is unusually low and often lasts only for an introductory period, such as six months. Variable rate plans secured by a dwelling must have a ceiling (or cap) on how high your interest rate can climb over the life of the plan. Some variable-rate plans limit how much your payment may increase, and also how low your interest rate may fall. Some lenders permit you to convert a variable rate to a fixed interest rate during the life of the plan, or to convert all or a portion of your line to a fixed-term installment loan. Agreements generally permit the lender to freeze or reduce your credit line under certain circumstances, such as during any period the interest rate reaches the cap. What are the costs of obtaining a home equity line of credit?Many of the costs in setting up a home equity line of credit are similar to those you pay when you buy a home. For example, these fees may be charged:
You also may be charged a transaction fee every time you draw on the credit line. You could find yourself paying hundreds of dollars to establish the plan. If you were to draw only a small amount against your credit line, those charges and closing costs would substantially increase the cost of the funds borrowed. On the other hand, the lender's risk is lower than for other forms of credit because your home serves as collateral. Thus, annual percentage rates for home equity lines are generally lower than rates for other types of credit. The interest you save could offset the initial costs of obtaining the line. In addition, some lenders may waive a portion or all of the closing costs. Should I obtain a home equity line of credit or a traditional second mortgage loan?If you are thinking about a home equity line of credit you might also want to consider a traditional second mortgage loan. This type of loan provides you with a fixed amount of money repayable over a fixed period. Usually the payment schedule calls for equal payments that will pay off the entire loan within that time. In deciding which type of loan best suits your needs, consider the costs under the two alternatives. Look at the APR and other charges. How should I determine which of several loan alternatives is best?Use the legally-required disclosures of loan terms to compare the costs of home equity loans. The Truth in Lending Act requires lenders to disclose the important terms and costs of their home equity plans, including the APR, miscellaneous charges, the payment terms, and information about any variable-rate feature. In general, neither the lender nor anyone else may charge a fee until after you have this information. You usually get these disclosures when you receive an application form, and you will get additional disclosures before the plan is opened. If any term has changed before the plan is opened (other than a variable-rate feature), the lender must return all fees if you decide not enter into the plan because of the changed term. Credit costs vary. By remembering two terms, you can compare credit prices from different sources. Under Truth in Lending, the creditor must tell you-in writing and before you sign any agreement-the finance charge and the annual percentage rate. The finance charge is the total dollar amount you pay to use credit. It includes interest costs, and other costs, such as service charges and some credit-related insurance premiums. For example, borrowing $100 for a year might cost you $10 in interest. If there were also a service charge of $1, the finance charge would be $11. The annual percentage rate (APR) is the percentage cost (or relative cost) of credit on a yearly basis. This is your key to comparing costs, regardless of the amount of credit or how long you have to repay it: All creditors-banks, stores, car dealers, credit card companies, finance companies- must state the cost of their credit in terms of the finance charge and the APR. Federal law does not set interest rates or other credit charges. But it does require their disclosure--before you sign a credit contract or use a credit card--so you can compare costs. Share This Guide |


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TWD: Cinnamon Squares - Two Ways!
It's pretty rare for me to stray much from the recipe as Dorie has written it, and this week was no exception. I decided instead to make the cake from the original recipe and to make a cupcake version of the "playing around" option.
I put the cake together first. It's a straight forward recipe - mix the dry, mix the wet and combine the two. The only exception is that the melted butter is the very last thing added to the batter. I don't know about everyone else but when I poured the butter into the bowl I got worried. It seemed like so much liquid and I was worried the batter would never absorb it! It did eventually come together though and I got the cake in the oven. The cake was done after about 40 minutes.
While the cake cooled, I started on the cupcakes. I infused the milk with the instant espresso as Dorie suggests for the "playing around" option. I also decided to omit the chocolate from the center layer and instead added some cinnamon chips. Cinnamon chips are pretty hard to find at my local grocery store and I've been hoarding this particular bag of cinnamon chips for months now but this occasion seemed as good as any to finally break into the bag! I had enough batter to make 12 cupcakes and they baked up in about 20 minutes. Originally, I hadn't planned to frost the cupcakes and thought I would just eat them like this:
However, when I tried one plain, I thought it needed something else, so I wound up frosting the cupcakes too.
The chocolate/sugar-mixture layer in the cake didn't have quite the same pretty wave-like look that Dorie's did, but I was just glad the chocolate didn't all sink to the bottom. I added more than half the batter (more like 3/4) in the pan before adding the chocolate and sugar-mixture so that may have played a role. Shane and I tried the cake tonight and we both liked it, but I'm not sure it lived up to my expectations. My cake was a bit on the dry side and I wasn't a huge fan of the frosting.
As for the cappuccino cupcake version, I thought it was pretty neat that the cinnamon chip/sugar-mixture layer line was visible on the cupcake liner when I removed them from the tins. You can see the lines in the below photo. As for taste, I definitely preferred the cupcakes to the cake. The cupcakes were more moist and I really enjoyed the intense coffee flavor (and it was certainly intense) combined with the cinnamon. I still wasn't a big fan of the frosting so I think when I make these again I'll make the cappuccino cupcake version, leave it unfrosted and pair it with a big scoop of vanilla ice cream! Yum!
Many thanks to all of the TWD members who baked along with me this week! I'm really looking forward to reading your blogs and seeing what you thought.
Cinnamon Squares
from Baking: From My Home to Yours, by Dorie Greenspan
1 1/4 cups plus 2 tablespoons sugar
1 tablespoon plus 2 teaspoons ground cinnamon
1 1/2 teaspoons instant espresso powder
1 3/4 cups all-purpose flour
2 teaspoons baking powder
pinch of salt
3/4 cup whole milk
2 large eggs
1/2 teaspoons pure vanilla extract
10 tablespoons unsalted butter, melted and cooled
3 ounces bittersweet chocolate, finely chopped, or 1/2 cup mini chocolate chips
6 ounces bittersweet chocolate, finely chopped
2 1/2 tablespoons unsalted butter, cut into 4 pieces
Getting Ready: Center a rack in the oven and preheat the oven to 350 F. Butter an 8-inch square baking pan and line the bottom with parchment or wax paper. Place the pan on a baking sheet.
To Make the Cake: Stir 2 tablespoons of the sugar, 2 1/2 teaspoons of the cinnamon and the espresso together in a small bowl.
In a large bowl, whisk together the flour, the remaining 1 1/4 cups sugar, the baking powder, salt and the remaining 1 tablespoon cinnamon. In another bowl, whisk together the milk, eggs and vanilla. Pour the liquid ingredients over the flour mixture and gently whisk until you have a homogenous batter. Now, using the whisk or a rubber spatula, fold in the butter with a light touch, just until the butter is absorbed. You'll have a smooth, shiny batter.
Scrape half of the batter into the pan and smooth the top. Sprinkle the chocolate over the batter and dust with the cinnamon-sugar mixture. Cover with the rest of the batter and smooth the top again.
Bake for 35 to 40 minutes, or until the cake is puffed and beginning to pull away from the sides of the pan; a thin knife inserted into the center will come out clean. Transfer the cake to a cooling rack and let it rest for 15 minutes before unmolding it onto another rack. Peel off the paper, invert it onto the first rack, and cool to room temperature right side up.
To Make the Frosting: Put the chocolate and butter in a heatproof bowl and fit the bowl over a saucepan of simmering water. Cook, stirring gently and often, just until they melt. Be careful not to overheat the mixture so much that it thins out; the chocolate should be smooth, very shiny, thick and spreadable. (If it thins, leave the frosting at room temperature for a bit, until it thickens a little.)
Using an offset metal icing spatula or a table knife, spread the frosting in generous sweeps and swirls over the top of the cake. Allow the frosting to set at room temperature, then cut the cake into 9 squares, each about 2 1/2 inches on a side.
Playing Around
Cappuccino Squares: If you like the cappuccino flavor combination of coffee and cinnamon, you can easily switch the balance in this recipe by adding a jolt of coffee flavor to the batter. Just mix 1 tablespoon instant espresso into the milk and warm the milk in a microwave oven until it is hot enough to dissolve the coffee. Cool the milk and carry on.
Serving: Serve the cake as is or, if you'd like, with whipped cream, creme fraiche or sour cream.
Storing: Wrapped in plastic, the cake will keep at room temperature for 2 days. It can be frozen for up to 2 months, but it's best to put the cake in the freezer unwrapped and then, when the frosting is firm, to wrap it airtight; defrost, still wrapped, overnight in the refrigerator.
90 comments:
- natalia said...
Ciao ! Thank you for choosing this recipe ! I'm still frosting it but reading your post I realized my butter is still in the microwave !! It will be a light version !!
- June 2, 2009 at 12:38 AM
- Steph said...
Thanks for choosing such a great recipe. I really enjoyed eating all of it..haha. I never thought that cinnamon and coffee would work so well together. Your cupcakes look so cute!
- June 2, 2009 at 12:46 AM
- Leslie said...
I'm so glad you tried the cappuccino version...that was the one I made and we LOVED it! Your cupcakes are so cute with their swirls of frosting! Thanks for picking such a great and easy recipe for us this week!
- June 2, 2009 at 1:16 AM
- Rachelle @ "Mommy? I'm Hungry!" said...
Happy Dorie week to you!
- June 2, 2009 at 2:24 AM
- Clivia said...
You did it all - squares, cupcakes, icing. Everything look amazing! Thanks for choosing this great recipe!
- June 2, 2009 at 7:06 AM
- Amanda said...
I love that you made the cupcakes. I'm glad this worked out for you! It did smell Heavenly, but something went wrong with mine. Amazingly, my ribbon didn't sink LOL Thanks for picking it, I'm not giving up, I will try this again sometime :)
- June 2, 2009 at 7:37 AM
- Cakelaw said...
Both versions look terrific Tracey - the cupcakes are especially cute. Thanks for being our host this week!
- June 2, 2009 at 7:49 AM
- Pamela said...
I LOVED this recipe and I was so happy that you chose it! I am sorry that your cake version turned out dry, but the cupcakes looks terrific. Seriously Tracy, this was a danger for me to have around. Can't wait to make it again!
- June 2, 2009 at 8:02 AM
I was fortunate to try both of these and I have to say that I definitely preferred the cake to the cupcakes. I thought the mixture of flavors, cinnamon and chocolate, was great! Thanks for sharing.
- June 2, 2009 at 8:08 AM
- Sweet as Coco said...
How fun you made cupcakes! Thanks for hosting!
- June 2, 2009 at 8:16 AM
- Em said...
Your pictures are great - thanks for this week's selection!!
- June 2, 2009 at 8:38 AM
- Teanna said...
I love BOTH of your versions! I am sorry you weren't a fan of the cake one, though? I LOVED this one... and I loved the frosting! Sorry you weren't crazy about the frosting either? I think you made a great pick this week!!!!!
- June 2, 2009 at 9:03 AM
- Cristine said...
Your cake and cupcakes look great! Sorry it let you down a bit. I loved it! Thanks for chosing a great recipe!
- June 2, 2009 at 9:16 AM
- Shari@Whisk: a food blog said...
Looks beautiful! I like your cinnamon chip variation. That sounds delicious!!
- June 2, 2009 at 9:22 AM
- chocolatechic said...
Such a great pick.
I loved it! - June 2, 2009 at 9:23 AM
- Maria said...
I love the cupcakes, great choice!
- June 2, 2009 at 9:34 AM
- Lynnylu said...
A great recipe choice, Tracey. I love your frosting swirls on the cupcakes. Nice job on the squares, too.
- June 2, 2009 at 9:35 AM
- Jess said...
Your cake and cupcakes look delicious! Sorry I didn't bake along this week, but I've made this before and know how good it is. A great pick!
- June 2, 2009 at 9:38 AM
- Lauryn said...
Your squares and cucpakes look amazing!! I thought this was a great pick!! And your photos look fabulous!
- June 2, 2009 at 9:59 AM
- Katrina said...
GRRREAT! I made cupcakes, too. A good, simple recipe. That's what I like, too! Your cake looks divine.
- June 2, 2009 at 10:12 AM
- spike. said...
both versions look great! Thanks for a perfect pick this week!
- June 2, 2009 at 10:19 AM
- myfamousrecipe said...
Thank you for choosing this recipe. I loved it! Your cupcakes are adorable.
- June 2, 2009 at 10:21 AM
- Susan @ SGCC said...
Your cupcakes look fabulous! What a great idea! I made the cappuccino version too.
- June 2, 2009 at 10:24 AM
- Bridget said...
Your cupcakes look so great! I agree, I love how the cinnamon mixture shows up through the cupcake liner. I really enjoyed this recipe!
- June 2, 2009 at 10:34 AM
- Andrea said...
Thanks for a great pick, Tracey! We loved these, and I appreciated the ease of this recipe. I used the last of my cinnamon chips for these too, my kids told me I'd better write cinnamon chips on the shopping list for next time :) Your cake and cupcakes look absoultely perfect, I'm sure you've made Dorie proud!
- June 2, 2009 at 11:10 AM
- Lady Baker said...
I love your blog first of all..and thank you so much for picking a great recipe--I loved it!
Great adaptations with the "Playing Around" version too!!
Thanks again! - June 2, 2009 at 11:14 AM
- PheMom said...
I really loved this recipe and have been eyeing it for a while - thank you for choosing it! Both your versions look perfect and I really love the cupcakes!
- June 2, 2009 at 11:21 AM
- TourGuideJenn said...
This was a great pick. Your pictures are beautiful and everything looks like it turned out great, especially the cupcake frosting. Fantastic all the way around!
- June 2, 2009 at 11:28 AM
- Charli said...
Great choice! I love your cupcakes too--they are really beautiful!
- June 2, 2009 at 11:35 AM
- Kim said...
Great pick. Love the cupcakes. I wish I would have tried the espresso version. Next time I will. Love your photos.
- June 2, 2009 at 12:03 PM
- Beryl said...
Thanks for a great pick. These were simple to make and delicious.
- June 2, 2009 at 12:05 PM
- isa said...
Thank you for choosing this recipe!
The mixture of flavors, cinnamon, coffee and chocolate, was great.
I love it! - June 2, 2009 at 12:11 PM
- SUGAR B said...
You sure know how to throw down with the cinnamon squares!
Love the cake and the cupcakes! You outdid yourself and it paid off. Thanks for picking this recipe . . it was nice and easy . . . we love you! :) - June 2, 2009 at 12:12 PM
- Megan said...
Aww - too bad you didn't absolutely love this -
But so far, everyone else I've seen has! So you picked a great recipe. - June 2, 2009 at 12:15 PM
- Jennifer said...
Thank you SO much for choosing this recipe! It is a new household favorite!!!! Your cake looks amazing both ways!
- June 2, 2009 at 12:23 PM
- lasinthekitchen said...
Your cake and cupcakes look fantastic! I'd love to try the cupcake version because my cake was a little dry too - I think I overbaked it a bit. Thanks soo much for choosing this recipe! I loved it!
- June 2, 2009 at 12:25 PM
- Melissa said...
I really loved these, thanks for the pick! Your cupcakes are so cute, and since I now know that you preferred those to the regular version, I'm going to have to make that sometime!
- June 2, 2009 at 12:28 PM
- Mary said...
Thanks for picking this one..it is nice to have something relatively easy after so many multi-step/day recipes in the spring. I loved it...I like your cupcake shot witht he teeth marks.
- June 2, 2009 at 12:38 PM
- Flourchild said...
You did a great job choosing this weeks TWD recipe. Im so sorry I had to miss it. Im keeping busy with the kids and baseball. I hope to do some serious baking soon. I love love your cupcakes..perfect!
- June 2, 2009 at 12:47 PM
- Amy said...
Great pick! This was one of those recipes that absolutely surprised me and turned out to be a new favorite! Yours look great - I love the cupcakes!
www.singforyoursupperblog.com - June 2, 2009 at 1:30 PM
- vibi said...
I am discovering that you are a master cupcake swirler! You do such a nice job! WOW!
Very, very well done! ...and thank you so much for chosing this recipe, without it I still would have believed I was anti-cinnamon! Can you believe the step you had me take? - June 2, 2009 at 1:31 PM
- Kayte said...
These look beautiful and I love the ribbon wave of chocolate and the way it looks...so much fun this week to see everyone's ribbons as they are different. Sort of magical. I have looked high and low for cinnamon chips and can't find them. I thought since I didn't like chocolate that these would be great and then a cream cheese frosting...but no cinnamon chips to be found. Your cake is great...thanks for the pick, my husband loved this cake with coffee as he said it was the perfect combo of flavors!
- June 2, 2009 at 1:32 PM
- Nancy/n.o.e said...
I agree that the cappucino version is really delicious (I didn't make the regular one, though, so I can't compare the two) I liked the frosting, but also made a streusel topping that was a hit with everyone. I loved your pick this week! Very good job - nothing like having easy + delicious!!
- June 2, 2009 at 3:03 PM
- finsmom said...
These look heavenly! Such a great sounding recipe! Yum!
- June 2, 2009 at 3:30 PM
- Snooky doodle said...
Oh this looks so good! I think I prefer the cupcakes though they re adorable and look so decadent !
- June 2, 2009 at 3:39 PM
- Cathy said...
GREAT pick, Tracey! You did an incredible job - love all of your versions here. This is a recipe that I will turn to again and again. It's versatile, easy and out-of-this-world delicious!
- June 2, 2009 at 4:24 PM
- from my motorhome to yours said...
happy 13 months!
- June 2, 2009 at 4:47 PM
- pinkstripes said...
Thank you for such a great pic! I really enjoyed this recipe. I love both your traditional version and the cupcake cappuccino version. YUM!
- June 2, 2009 at 6:10 PM
- Tammy said...
great choice Tracey! your cupcakes look fabulous too
- June 2, 2009 at 6:13 PM
- Emily Rose said...
Thank you so much for an excellent pick this week! I loved this cake so much- I can't wait to make it again!
- June 2, 2009 at 6:40 PM
- jillbert said...
Both of your versions look great. I'm sorry that I had to skip this week, but it's fun to see what everyone did with this recipe. Enjoy your week in the TWD spotlight :)
- June 2, 2009 at 7:21 PM
- Carol Peterman said...
Bill's Big Carrot Cake was my first TWD week as well. I guess that's why my turn to select is at the end of the month. I thought this was a great cake and your cupcakes are beautiful.
Your timing with this pick is amazing. Dorie wrote an article for Spice Inspirations on my site and her spice of inspiration was cinnamon. It just so happened that she gave me this recipe to post and that her feature was scheduled to post June 1st. If I had tried to coordinate this I am sure it never would have worked out as perfectly as this coincidence. - June 2, 2009 at 7:42 PM
- Amber Marie said...
Thanks for the pick this week! Your cupcakes looking delish. If I make this one again I'm definitely going to try it with the cappaccino method.
- June 2, 2009 at 8:52 PM
- karen said...
bill's big carrot cake was my first twd too, isn't it crazy to think back to when we were first starting!! thanks for the great pick this week, it's one of the ones i've always been curious about. yours, of course, look amazing. love the little cupcakes, too.
- June 2, 2009 at 9:47 PM
- Jen @ MyKitchenAddiction.com said...
I came across your blog from another TWD blogger... Looking forward to reading more of your blog posts.
The cinnamon squares look delicious - both ways! - June 2, 2009 at 9:53 PM
- margot said...
Excellent choice, Tracey! I loved this recipe. I can't wait to have an excuse to make a full-size cake. Both of your versions look fantastic. Oh, and can I just say how nice it was to have an easy one after the bee stings?
- June 2, 2009 at 9:55 PM
- dharmagirl said...
oh, i just love your cupcakes--so cute! and your photos are excellent too.
thanks for choosing a fun (and simple!) recipe:) - June 2, 2009 at 10:07 PM
- Gabe's Girl said...
Beautifully done! I will try this next week when I have more free time. you have sold me on the cupcakes!
- June 2, 2009 at 10:27 PM
- Di said...
Great pick, Tracey! Your cake and cupcakes both look good. I have to agree, I didn't like the frosting that much on this one. I'm thinking a nut streusel on top would be pretty yummy, though.
- June 2, 2009 at 11:18 PM
- What's for Supper? said...
Your pictures are all so nice. This was a great pick and my son thanks you!!
- June 2, 2009 at 11:43 PM
- Sara said...
great pick this week. I love your pictures. I also made cupcakes and really enjoyed them.
- June 2, 2009 at 11:43 PM
- Audrey said...
This was such a great choice, Tracey! and speaking of great, both your squares and your cupcakes look wonderful! This is going to be a keeper for me, so thanks for introducing us to it.
- June 3, 2009 at 3:31 AM
- Marthe said...
Thanks for picking this recipe: it's amazing and I really loved it! The cupcakes are soooo cute!
- June 3, 2009 at 5:15 AM
- Isabelle said...
merci Tracey pour le choix de cette recette :)
en version cupcakes, c'est super beau :) - June 3, 2009 at 6:45 AM
- Piggy said...
Thanks for the great pick! I love your cupcake version!
- June 3, 2009 at 7:43 AM
- Melissa said...
Thanks for such a great pick. :) This is my first week baking with TWD, and I was glad to see the selection; I'd had my eyes on these for awhile. I LOVED these squares, but I wasn't overly taken with the icing, either. I liked the flavour of the cake so much next time I'd skip the chocolate topping entirely (never thought I'd hear myself saying THAT).
- June 3, 2009 at 9:07 AM
- steph- whisk/spoon said...
these made nice cupcakes! i'm really glad you picked this recipe, as i'd been eyeing up the photo in the book for months, too! we loved it--thanks!
- June 3, 2009 at 9:07 AM
- Lillian said...
Thank you so much for choosing this cake -- I've wanted to make it since I got the book last summer, but I needed an excuse. I absolutely loved it, although my cupcakes didn't look nearly as pretty as yours!
- June 3, 2009 at 10:52 AM
- Hanaâ said...
The squares look great. Love the visible swirl in them. The cupcake idea is super cool. Great job!
Btw, I posted my bday cake :o) - June 3, 2009 at 11:01 AM
- dorie said...
Great pictures -- and, like you, I love the way the wavy filling line shows through the cupcake liners. Very pretty.
- June 3, 2009 at 1:09 PM
- Michele said...
This was a great recipe! Thanks for choosing it.
- June 3, 2009 at 1:23 PM
- foodcreate said...
The passion came out in these wonderful cupcakes I love the frosting:Delicious!
Thanks for sharing such wonderful cupcake:)
Come and visit:)
www.foodcreate.com - June 3, 2009 at 2:10 PM
- Angie's Recipes said...
Hi Tracey
All the way from Cafe Lynnylu to here....Love these squares. I have marked the recipe and put it to my to-do list....
Thank you! - June 3, 2009 at 2:12 PM
- Sara said...
I just love this recipe! I made it a while back and my family went crazy over them.
- June 3, 2009 at 3:14 PM
- Jules Someone said...
Love love love chocolate and cinnamon. Mmmmm. Both your versions look amazing!
- June 3, 2009 at 7:01 PM
- Pamela said...
Hey! It's just me telling you that I am so sorry for spelling your name wrong in my TWD post. It's all fixed now! I blame it all on the cinnamon. :o)
- June 3, 2009 at 7:46 PM
- TeaLady said...
Love the cup cakes. And you are right, they don't really need frosting.
Thanks for coming by. Great pic. - June 3, 2009 at 8:01 PM
- ♥peachkins♥ said...
I love chocolates and looking at these photos makes my mouth water.
- June 3, 2009 at 10:01 PM
- Karen said...
This was a fun choice. Something I probably wouldn't have made otherwise!
The cinnamon chips sound yummy. - June 3, 2009 at 10:09 PM
- Susan @ SGCC said...
Both your cake and cupcakes turned out perfectly! Well done! Thanks so much for hosting this week!
- June 4, 2009 at 2:04 AM
- Kelly D said...
I ate my cappuccino version with ice cream and i can vouch for its delectability! Great pick!
- June 4, 2009 at 10:13 AM
- Mermaid Sweets said...
Man, so sorry I missed these, I just didn't have time before Hawaii since the June recipes were posted so late. I will do a rewind soon and try the cupcake version. They both look fantastic.
- June 4, 2009 at 5:22 PM
Thanks for this weeks recipe. It was easy and a delight to share. Your cupcakes are wonderful. What a great group this is. I love being a part of it and thanks for your comments on my blog. Happy Baking! lola
- June 4, 2009 at 8:32 PM
- HappyTummy said...
your cupcakes look DELICIOUS! it's great that you got the cinnamon layer in them...i made cupcakes too, but didn't even bother with the inside layer bc i thought it wouldn't come out well. but yours look great. thanks for picking such a great recipe!
- June 4, 2009 at 10:21 PM
- Jamie said...
Yum! Beautiful, simple recipe (I love the homey best). I love both versions and I will try them.
- June 5, 2009 at 7:19 AM
- Chris said...
Seriously gorgeous pix! I sat this week out and, as per usual when I sit out a week, I'm wishing I hadn't! I'm definitely going to try the cappucino version thanks to the comments of others.
- June 5, 2009 at 11:46 AM
- April said...
Thank you for this choosing this recipe! It was delicious and not too hard to bake. I love your cupcakes!
- June 8, 2009 at 3:31 PM
- ~3 Sides of Crazy~ said...
I love the cupcake version!! We loved this here and I know I'll be making it again.
- June 9, 2009 at 10:26 PM
- Sweet and Savory said...
I like what you did with this recipe. The cupcakes sound great and worth making, very much worth it.
- August 13, 2009 at 10:33 PM
- Julcsi said...
I made these a few weeks ago, and I'm making them again today, so the whole family can enjoy it once more!:)
Thank you! - November 28, 2009 at 4:30 AM


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