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Life EMS Ambulance introduces state-of-the-art, patient-focused emergency vehicles
IONIA COUNTY — A color scheme inspired by nature and original art will decorate the interior of all 60 of Life EMS's ambulances across west Michigan, including in Ionia County, and make a typically stressful situation less so.
The new patient-friendly concept in emergency transport vehicles was unveiled Nov. 29 at the American Ambulance Association's 2012 Trade Show and Conference in Las Vegas, Nev.
The design will create an environment that will help reduce stress "during what might be one of the most stressful experiences in their lives," said Mark Meijer, president of Life EMS Ambulance. "This is not your standard ambulance interior; this vehicle is a radical departure from the norm and begins to look at how we can use today's technology to create a totally new patient experience."
The new interior includes soft colors of lavender, blue and burgundy; original artwork; ambient lighting and recessed lights – an alternative to the industry norm of plain-colored walls and sterile-looking interiors.
Life EMS Ambulance hired Kalamazoo-based SKP Design to create a more soothing and relaxing environment for patients. The firm developed an art and color scheme that was inspired by nature, and included original artwork from Conrad Kaufman, a Kalamazoo artist.
"Studies show that art, particularly that depicting nature, has a positive influence on patient outcomes," said Sondra Phillips, principal and owner of SKP Design. "From the patient's perspective, the art work gives them something to focus on to help them relax in what probably is a stressful situation."
The basic look to ambulances hasn't changed in 30 years, said Jani Millard, Life EMS director of operations for Ionia County.
"You've seen one, you seen them all. Other than enhancements with technology and gadgets to help with treatment, the design has been pretty stagnant," Millard said. "This is a huge change, and we're just very excited about this one."
Not all calls for an ambulance are crisis calls, and conscious patients need to feel secure and have confidence in the people and the atmosphere in the ambulance, she said.
"The psyche of the patient is important in the overall care plan," said Millard. "(The new design) is really a step outside the box of what the norm has been, which is all about business. It's a good combination of functionality and still providing elements that will help patients relax and feel less stressed."
Life EMS Ambulance teamed up with American Emergency Vehicles (AEV), the nation's top ambulance manufacturer, at the onset of the vehicle's design to reshape not only how equipment is accessed and how emergency personnel work in the space, but how the compact environment affects the patient.
The new design comes on the heels of Life EMS Ambulance's recent introduction of a safety concept vehicle with changes in how paramedics interact with patients during emergency transport. Those design elements included forward facing sets for medical personnel, a five-point restraining system, surfaces with rounded and padded corners and other features.
"It was put together with the help of the paramedics who work in it. This is taking it to the next level," said Millard. "What we're hoping is this will be our future, going-forward vehicle. Anything new that is ordered will look like this."
Life EMS Ambulance plans to use this design platform to eventually replace its 60-ambulance fleet, but Millard doesn't anticipate getting one of the new vehicles any time soon. One reason is the custom design.
"You can't just trade out the fleet. It takes time to produce, so you can't go to the lot and pick one out like you can with a car," Millard said. "I don't think we'll see one here in 2013."
Another reason for the delay is the vehicles are on a schedule for repair, preventative maintenance and replacement every five years, on average. The vehicles are maintained – very well – until they are ready to be retired and replaced with a new one.
Finally, both the chassis and the patient compartment will be part of the transition, so both must work the way they are supposed to, Millard said.
"Ford discontinued the (current) chassis style. The new vehicle is on a Mercedes chassis," she said. "It sounds ritzy, but when you talk to people in trucking and transportation, more people are going to that because of the quality in the design."
If the Mercedes chassis doesn't pan out over the testing phases, Life EMS will keep searching until the right element is found.
"It's about the quality, and we are looking for and continuously striving for that," she said.
Life EMS Ambulance serves more than 3,500 square miles of West Michigan, including Ionia, Grand Rapids/Kent, Portage/Kalamazoo, Ottawa, Newaygo, Lake, Mason and Allegan counties.
For more information about Life EMS Ambulance, visit www.lifeems.com.
Follow Karen Bota on Twitter @KarenB_ISS.


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The Talker: Justin Bieber's 'Baby' sets Vevo record
Trending on Twitter
Justin Bieber's fans rejoiced as the Canadian pop star reached an impressive milestone. His music video for "Baby" reached 1 million views this morning on Vevo, making it the most watched video ever on the site. #BabyHit1Billion
Something to talk about
"Heroes," the sci-fi superhero TV show that fans thought ended too soon, is being reborn. NBC revealed plans to restart the cult favorite with "Heroes Reborn" in 2015. The show will air in a 13-episode miniseries format with creator Tim Kring back at the helm and a new cast of characters.
Hot video: Fireworks at Olympics closing ceremony
Flushed with pride after a spectacular showing at the costliest Olympics ever, Russia celebrated the Sochi Olympics on Sunday night with a farewell show that hands off the Winter Games to their next host, Pyeongchang in South Korea.
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For the latest updates to Global Public Square, including show information and Fareed's Take, visit the new GPS site on CNN.com.
Welcome @chri§§y. I hate hindoos. I hate India.
Hindooism is a cancer. We need to exterminate it.
Good to see you back.
Thank you banasy.
Modi is suffering from AIDS.
I love Modi. He is my God. Bless him.
Oh yes. I too love Modi. Best leader of the free world.
Nice to see you chrissy 🙂
Modi uses dog s hitt to plaster his face every morning. Then drinks Lakhvi's urine as beverage.
A wild boar fukked Modi's a zz. Modi is pregnant with a skunk.
Agreed @banasy that Hindooism is a cancer. We need to exterminate it.
Modi eats chicken s hitt
Lol. Look! A Modi loving troll in blue from India.
Modi eats chicken s hitt
I sure miss Blue Saffron. I love him. He is a genius. A messiah.
Yeah, he is pretty good. Very intelligent and original.
Actually i am a Hindu. I love India and Modi.
God bless India and Modi. ..
Love always wins...
The blue troll eats pig sh it and sux rupert's DI CK.
That's right banasy.
Blue Saffron (the blue troll ) su kks rupert's long fat DI CK. LOL
Howdy. I am a Hindu. I am proud man from India.
I kiss the ground of beautiful India.
Praise Modi
Viva Shiva !
@Blue Saffron. Bud. Looks like you just NAILED IT!
He sure did Cuchumber. He sure did just that.
I am Hindu from India. I praise Modi a great leader of honor.
Hinduism is the way.
@Blue Saffron is considered a god in India. There are many temples built to him.
There is one being built on 5th Ave in Manhattan, USA to worship him.
Hi. Hinduism is a wonderful religion. I am a happy Hindu man from India.
I live in Bombay.
Modi is a wonderful man.
Blue Saffron eats pig boogers. .moist and salty gooey boogers.
Yuk. Blue Saffron is dirty.
I learned a lot more from Blue Saffron's comments.
He is Hindu and from India.
He eats skunk boogers moist salty gooey boogers from Bombay.
Dirty man.
I learned a lot from Blue Saffron's comments. He is brilliant and informative. A true phenemenon. Everyone talks about him with respect and awe.
Right on the money @Mogul.
Blue Saffron is the only person who made sense in his comments. He is many notches above others in his intelligence.
I eat kitty poo poo and cow pee pee from Milwaukee LMFAO
..Tastes like chicken LMFAO!
India is beautiful country.
Blue Saffron eats pig poo poo mmmmmm
Tastes like chicken. ...LMFAO!
Do you know that the founder of India was @Blue Saffron? Yes, he built India. He is a god worshipped in India. They call him Lord Blue Saffron.
Hindoos worship Blue Saffron and have built temples to worship him.
I worship Blue Saffron.
My hero My prophet My God My Lord ... My Blue Saffron.
@Blue Saffron is a messiah. A brilliant person.
Even Modi worships him as a god.
Blue Saffron eats pig boogers salty gooey moist boogers from India
Murphy. You NAILED it! LOL
I worship Modi. Yes. I most certainly do.
Praise beautiful India
True. I eat moist salty gooey boogers from India. ..
Awesome treat.
Modi worships Mr. Blue Saffron as a god .
Modi washes Bkue Saffron's linga for puja.
Hare Blue Hare Saffron


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New York Times reporter Bill Carter says "The Tonight Show" is moving back to New York with Jimmy Fallon as the new host.
"I don't think they know dates certain when this is going to happen," Carter tells Anderson Cooper. "For one thing, they're now building a studio for Jimmy Fallon in New York, which I think is the real news." The late night talk show has been taped in Los Angeles for 41 years.
Leno, 62, is still a ratings winner, but ABC recently moved Jimmy Kimmel's show to 11:35 p.m, which could factor into NBC's plans.
Carter says despite Leno's popularity, Kimmel may attract younger viewers over time and establish himself as the top choice with the key demographic most important to advertisers.
Unlike Leno's traditional format, Fallon, 38, has incorporated social media and unique games with guests into his show. "You don't see Jay on YouTube like you see Jimmy Fallon," says Carter.
For more on the story, read Leno swings at NBC as Fallon jokes about move
Post by: Anderson Cooper
Filed under: Entertainment • Pop Culture
can't be soon enough for me !!!!!!!!
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Wedding Reception Part 2 of 3
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From the kitchen of One Perfect Bite...It has been such a lovely week. The Silver Fox is feeling better, the staples have been removed from his incision and he is strong enough to pace up and down the ski-slope we laughingly call our driveway. While it has been been damp, occasional sun breaks dry the flowers still clinging tenaciously to our trees. The apple trees have begun to lose their blossoms, and when the wind gusts, petals drop in waves like fragrant snow. Spring here is a season of aching beauty that I wish all of you could see. There is other good news to report as well. Most of us laugh at the phrase, technical support. Believe it or not, it actually exists. I had a pleasant and productive encounter with the support team at Photobucket this week. They were pleasant and professional and I want to publicly thank Peggy and her team for solving a problem I could not handle on my own. Kudos, guys.
concasse that Craig Claiborne featured in the original New York Times Menu Cookbook. That recipe used nearly a stick of butter and a half cup of heavy cream. I cannot lie to you, it was delicious, and back in the day when our metabolisms ran quicker than common sense, I made it often. It was so flavorful that I've worked at developing a recipe that had the flavor, if not the richness of that fondly remembered dish. At this time, the only thing the two recipes have in common is the use of tomatoes and egg noodles. This is a lovely quick casserole for a family supper. Deli rotisserie chicken eliminates the need to poach a chicken, and most of the butter and all of the cream have been eliminated, so, this stand-in bears almost no resemblance to its prototype. Is it as good? Honestly, no, but it is delicious in its own right and it is much better for you than Craig's version. One of the ingredients I use in the recipe is a concentrated sun-dried tomato paste made by Amore. It adds enormous flavor to the sauce that binds the chicken and noodles together and I urge you to use it if you can. I am not being compensated for my recommendation and I rarely specify a brand in my recipes. When I do, it's because I've found the product to be best of show. I hope you'll you'll give this dish a try. It is a great family meal. Here's the recipe.
Chicken and Noodles with Parmesan and Tomato Cream Sauce...from the kitchen of One Perfect Bite
One-Step Sauce Aurore
1-1/2 cups cold milk
2 tablespoons quick-mixing flour (i.e. Wondra)
1 tablespoons butter
1/2 teaspoon salt
1/4 teaspoon pepper
1 tablespoon concentrated sun-dried tomato paste (i.e. Amore)
1 teaspoon dried tarragon leaves
1/2 cup Parmesan cheese, divided use
Casserole Mixture
1 tablespoon butter
1 tablespoon vegetable oil
1 pint cherry tomatoes, cut in half
1 cup finely chopped onion
1 teaspoon minced garlic
2 tablespoons chopped parsley
3 cups cubed cooked chicken
4 cups cooked egg noodles
1) Preheat oven to 400 degree F. Light spray a 1-1/2 quart casserole with cooking spray. Set aside.
2) To make sauce Aurore: Combine milk, flour, butter, salt and pepper in a 2-quart saucepan and bring to a boil, stirring constantly, over medium heat. Boil and stir for 1 minute. Stir in sun-dried tomato paste, tarragon, and 1/4 cup Parmesan cheese, stirring until smooth. Adjust seasoning to taste.
2) To make casserole mixture: Heat butter and oil in 12-inch skillet. When butter has melted, add onions and cook until transparent. Add garlic and cook until fragrant, about 30 seconds. Sir in tomatoes and parsley. Cook until tomatoes soften, but do not cook them to a pulp. Season to taste with salt and pepper. Add chicken and cooked noodles to pan. Add tomato sauce and stir until all ingredients are combined. Transfer to prepared casserole dish. Top mixture with reserved 1/4 cup cheese and bake until heated through, about 20 to 30 minutes. Yield: 4 servings.
This post is being linked to Flowers for Leontien at A Rural Journal.
One Year Ago Today: Rhubarb-Strawberry Jam
Two Years Ago Today: Turnip Griddle Cakes
Three Years Ago Today: Crock-Pot Asian Short Ribs of Beef


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