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Categories > Celebrities > Panic! At The Disco > Like A Knife
If We're Talking About Boundaries...You Have None.0 Reviews
Brendon and Ryan are the best of friends. Will their friendship play into the drama with Cammy and her relationshis with them?
We finally let go of each other and tumbled to the ground, laughing the whole way down. I landed directly across form him, and crawled over to lay next to him; the dizziness kept me from standing. I wanted to finish the song, after we had sung through the second verse.
"We're going down, down. Down, down. We're going down, down," I said, almost right in his ear.
"A loaded God complex, cock it and pull it," He finished my thought.
We didn't talk for a while; instead we just stared at the sky, bodies useless from spinning. And we fell asleep.
*Ryan's POV*
I woke up, Brendon basically on top of me on my couch. I pushed him off, a little embarrassed, and he fell to the floor with a thump.
"Fuck, Ry, I was sleeping," He complained, rubbing his side that had hit the floor as he sat up.
"You were on top of me!" I defended myself, a smile on my still half asleep face. He had stayed over last night, after Cammy had left. "You broke my personal boundaries."
"Please. You don't have any boundaries," He laughed.
"Oh yeah? Prove it," I insisted, his gaze locked in mine.
"You were on your roof last night with a girl that isn't your girlfriend, looking at her like the world depended on it. You hurt your best friend, who just happened to be that girl on the roof, enough to make her cry herself to sleep for days on end. You let me sleep on top of you. And then you try to fix things that probably can't be fixed. What boundaries are we talking about here? Because, as far as I can see, you have none," He explained cleverly.
"Fuck you," I told him jokingly. "I have boundaries."
I got up and walked to the kitchen, ready to make myself some breakfast. Brendon remained in the living room, almost immediately turning the TV on to the cartoon channel.
"Ry? Can you make me pancakes?" He asked from the other room.
"Can't you just have cereal?" I suggested, going through the cabinet filled with boxes of Captain Crunch and Honey Bunches of Oats.
"But I want pancakes," He insisted, like a young child.
"Fine. I'll make you some pancakes," I gave in, laughing.
"Can you put bananas in them?" I heard him request.
"Bren, I don't have any bananas," I replied.
"Go buy some," He demanded.
"No," I disagreed.
"Yes," He said again.
I grabbed my keys, still in my pajamas, and walked out of the house in a huff. He was so stubborn most of the time; at least he was something that hadn't changed lately. He was the good old Brendon Urie that we all knew and loved, the same one I had known from day one. And we all knew we loved him for that; he truly was my best friend, as much as I tried to pretend not to on occasions like these.
Fifteen minutes later, I was back in my house with a bag of bananas, starting to make Brendon's pancakes. He was still watching cartoons intently, laughing to himself at small, classic jokes. For as long as I had known him, Bren always had the power to make anybody laugh without realizing it, to get you to do something you didn't want to do without realizing he had persuaded you. It was a strange but incredible feeling to know that one of my friends had more power than a lot of people did. And he knew just how to use it to his advantage.
I placed the pancakes on two plates and returned to the living room, watching as my friend's eyes lit up. He outstretched his arms, eager to eat.
"Pancakes!" He squealed, gladly taking the plate. "No fork?"
"Go get your own fork," I told him, realizing he was watching an episode of Spongebob Squarepants on Nickelodeon. He looked at me with huge, pleading brown eyes that always found a way to make me give in.
"Please?" He asked again.
And I got up and got him a fork. We were the same old friends we used to be; loving each other while we hated each other. Brendon always got the better side of me on every occasion. After we finished our pancakes, his eyes got wide.
"I want to play football. Don't you?" He questioned randomly.
"No, not really. Why?" I wondered, still in awe from his unsystematic way of thinking.
"Because I want to. Let's call everybody up and see if they'll come play with us," He insisted, grabbing his cell phone from the coffee table next to the sofa. He began dialing a number, allowing it to ring a few times. "Hey, Spence. Want to come play football with me and the rest of the guys?...Well, because I want to…You will? Okay, see you in a few."
I rested my head in my hands and sighed. I waited as he called Jon and the guys from Fall Out Boy. He had called everybody but Pete and Cammy at the end, and finally dialed Pete's number.
"Huh? That's funny. He wouldn't pick up," Brendon said, closing his phone. "I'll try Cammy." He pressed one number, indicating that she was on his speed dial. I wasn't surprised. "She won't pick up either…You said she went to Pete's house last night, right? I'm kind of worried."
Truth be told, I was, too.
"Maybe we should go check on them. Just to make sure everything's all right," I suggested. "But let me get dressed first."
"I'm driving," He called.
"No, you're not," I objected.
"Yes, I am," He persisted.
And I let him drive.


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At least he didn't lose.
Kenshin Kawakami pitched 6-2/3 innings, allowing just four hits, against Pittsburgh Sunday but came away with a no-decision in the Braves' 5-2 win.
Kawakami, who is 0-7 with a 4.66 ERA in 10 starts this season, allowed two earned runs in the seventh inning before leaving. After a walk to Garrett Jones, Jeff Clement ripped a two-seam fastball over the centerfield fence. The Braves scored three in the eighth for the win.
"The win for the team is more important than my win," Kawakami said through a translator. "Giving up that two-run home run was difficult for me but at the same time the team won and I'm happy about that."
In his past three starts, Kawakami has allowed five earned runs and 16 hits in 18-2/3 innings. He has been a victim of poor run support all season. Before Sunday's game, Kawakami had 2.7 runs of support per nine innings, third worst in the National League. By contrast, teammate Derek Lowe, who is 7-4, had 6.9 runs of support per nine innings, sixth best in the NL.
"He had only given up [three] hits going into that inning," Braves manager Bobby Cox said. "He did a great job and held us there. I wish we would have gotten him five or six runs during the course of that ball game."
Had he lost Sunday, Kawakami would have been the first pitcher in Braves history to start 0-8 with all decisions as a starter.
"He deserved to win," Chipper Jones said. "We are trying like heck to get him a 'W'".
Cox said he spoke to Kawakami twice following his outing. "He gave me compliments and I'm happy about that," the right-hander said.
Kawakami got his second hit of the season – and third of his major-league career – with a ground-rule double in the sixth inning.
"I just tried to swing out of my shoes and it somehow found the bat," Kawakami said.
May 30th, 2010
5:57 pm
Yesssss First!!!!!!
May 30th, 2010
5:57 pm
May 30th, 2010
5:58 pm
Don't look now, but the Melk Man is a coming!!!!!!!
May 30th, 2010
6:16 pm
I'll admit, I'm not a big KK fan, but this guy pitches his heart out. Anyone who compares past pitching failures like Albie Lopez or Dan Kolb to Kawakami is way off base. This man accepts responsibility, but doesn't have the defeatist attitude of a pitcher with an 0-7 record. It's hard not to root for a guy who gives his team a chance to win every time out.
May 30th, 2010
6:39 pm
KK stats update:
KK's run support season: 2, 0, 2, 0, 2, 3, 0, 4, 2 and 2.
He gave up 5 runs once, and besides that it has been 2,4,3,4,3,3,0, and 2 today.
I don't really care if he wins a game as long as people quit bashing this guy and we keep winning.
May 30th, 2010
7:12 pm
Even when he was bad, he wasn't awful, and he's been good the last three outings.
May 30th, 2010
7:57 pm
Congrats to Kawakami, he has pitched real well the last several starts and deserved to win today as well as the game that Wags blew for him about two starts ago. Braves are blessed with a wealth of staring pitching. Don't see how they send Medlen back to bullpen when JJ returns, going to be interesting. Someone is going to get their feelings hurt after doing a good job as a starter adn being told to move to pen.
May 30th, 2010
8:07 pm
When you add this year's record and stats to last year's for Kenshin Kawakami, one really has to wonder why he's still in the rotation. My hope is that when Jair Jurrjens returns from the disabled list, Medlen stays in the rotation and Kawakami is out.
May 30th, 2010
8:20 pm
What do you all think about Wins and Losses as stats? There's a new article on BR about it, using Braves players as examples. Check it out here:
May 30th, 2010
8:28 pm
Derek Lowe should just pitch against the Pirates or write blog entries about drug development for his "In the Pipeline" blog. Lowe is no-longer good at pitching, just blogging. Kenshin, of course, is better despite being 0-7!
May 31st, 2010
9:03 am
Once again Bobby Cox mishandles his pitcher. If KK had been taken out after six strong innings, he would in all probability be celebrating his first win.
May 31st, 2010
11:05 am
Crappy luck with that bs strike 3/foul ball call, everything went downhill from there.
May 31st, 2010
11:59 am
Anyone advocating sending Kawakami to the bullpen over Lowe is just plain ignorant. Check out the stats. KK has a lower ERA (4.66 v 4.86) more quality starts (5 v. 4) and far fewer baserunners allowed (74 v 92). It's not KK's fault the team takes a day off every time he pitches. This has been going on since last year, and I'm beginning to wonder if it's on purpose.

subset: commoncrawl


text:
I know I'm annoying, I know you don't need me giving you shit for the things you do but you make yourself so untrustworthy. I'd love to have faith in you but you give me every reason not to, so when I "act up," it's perfectly reasonable considering the shit you pull that caused me to be this way.
It's almost been a year since we stopped speaking but I would still drop everything and everyone for a second chance with you. In a way, I am past it but when I remember the way you treated me I can't help but smile. I miss you. It was my fault, you were wrong when you said it seemed like I wasn't even trying or interested. You were the only guy that's had this affect on me and you have no idea.
© thedeathofcool
© dr3aming-reality
© h4zards
If I knew this was how I was going to feel after you walked out of my life, I would have tried to make you stay.. I would have done things differently while we were together. I'd give anything for another chance.
i don't understand how my room gets so messy when i literally sit in one spot with my laptop all day
© -apple
I walked away first.. but that doesn't mean I forgot about you. I still wonder what could have been if I had done things differently. If you had done things differently..
I'm scared of running into you on the street one day. Not because it's awkward, not because its been so long, not because I wouldn't know what to say or do.. Just because I'm afraid you'll be happy with somebody that isn't me.
Is that so bad.
© im-just-wandering


text: Comments on: Henn Co to take crime tips by smartphone Back to the article » Associated Press • | December 13, 2012 | 12:33 pm MINNEAPOLIS (AP) — Authorities in Hennepin County have launched a smartphone app for crime tips. The app lets citizens send crime tips to the sheriff anonymously. It's available for both iPhone and Android models. It's available by searching for "HCSOTip" in both phones' app marketplaces. The sheriff's office also has two more ways to send crime tips. One is by text message; the other can be... Web URL: http://washingtonexaminer.com/article/feed/2055958 Share this article on Facebook or Twitter Print this article


text:
World Monuments Fund Announces Everyday Preservationist Photo Contest
What Does Preservation Look Like to You?
NEW YORK, July 3, 2013 /PRNewswire-iReach/ -- World Monuments Fund (WMF)—the leading independent organization dedicated to saving the world's most treasured places—and Mark Robbins, Executive Director of the International Center of Photography—the pre-eminent institution for the creation, presentation, and interpretation of the reproduced images—invite photographers of all levels to submit original, evocative digital images that advocate for historic sites by reflecting their aesthetic beauty and importance to the communities in which they are located.
Becoming an everyday preservationist is as easy as sharing something special about your hometown, a favorite vacation spot, or someplace you've always wanted to visit. The contest is open for submissions through July 31 and to public voting until August 15, and WMF invites photo submissions in five categories: appreciation, adaptive reuse, thoughtful tourism, traditional building materials, and sensitive urban development. Images will be judged on originality, technical excellence, overall impact, composition, and artistic merit.
An initial round of public voting will determine the top 20 photos in each category, from which WMF will select 15 semi-finalist photos (three semi-finalists in each category), and final adjudication will be performed by Mark Robbins by September 9, who will select one grand prize winner in each category. Grand prize winners will receive $100 each, and all winning and semi-finalist photos will receive publicity on wmf.org and its social networking sites.
The contest is open to all photographers at least 18 years of age, regardless of residence or citizenship, so long as the laws of their jurisdiction allow participation. Employees of World Monuments Fund and the International Center of Photography and their immediate family members are ineligible. Details about everyday preservation and the contest can be found here: www.wmf.org/photo-contest.
Media Contact: Ben Haley, World Monuments Fund, 646-424-9594, email@example.com
News distributed by PR Newswire iReach: https://ireach.prnewswire.com
SOURCE World Monuments FundBack to top


text:
Ronald Schuster, MD
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Average cost in US: $7,775
Average cost in Baltimore: $7,975
100% of Baltimore reviewers said Tummy Tuck was worth it
"30 Years Old, Multiple Surgeries..."
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Excited to reclaim and repair my breasts and belly. Will have breast aug, lift, hernia fix, tummy tuck and flank lift. Nervous for recovery since I am ver active. Overall confident that results will be worth temporary recovery period. Really hoping hernia repair and tuck alleviate chronic back pain. more
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Hello All!
I am a Mother of 6 and just had my last baby 11/30/12. After 2 C-sections and 3 V-backs( Vaginal birth after C-section) I've decided to go through with my Tummy Tuck! After my last pregnancy the scale tipped close to 300lbs! I ate clean and exercised and I am now down to 212! I am not at my goal weight but I know the TT would help motivate me( going to the gym and seeing results... more
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"Tummy Tuck with Lipo After 3 Kids -..."
I am so happy to have a scheduled date! I'm 10 days away!!!
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"The Worst Consultation EVER! Tummy..."
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"98 Lbs Weight Loss After Weight Loss..."
Hi!! June 26, 2013 I flew to Las Vegas from Maryland and had Gastric Sleeve Surgery. I was self pay that is why I had to fly to Vegas. I did not qualify for my insurance to pay and hubby would not let me fly to Mexico to have it done. So as of today I am 98 lbs down. Started at 222 and today I am 124 lbs. Tomorrow I will undergo a 7 hour surgery consisting of a Full Tummy Tuck, Breast... more
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"Tummy Tuck Baltimore, MD at John Hopkins"
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Am 28yrs old with 3 beautiful children. Ages 7rs, 5yrs, and 2yrs. I am completely done with having children. I love my kids but I don't want another ceasection. All three were cea-sections. It is in my dna to be petite and small, I have been my whole life. The biggest I've ever reached was my 2nd pregnancy at 137pds due to pregnancy ofcourse. I now weigh 117pds at 5"1. I love my legs, booty,... more
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Baltimore Area Plastic Surgeon
Jeffrey E. Schreiber, MD
5.0 out of 5 stars
69 reviews
Tummy Tuck Expert, Free Consult
Discounts Available (410) 449-0922
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With Dr. Rodriguez (410) 657-8126
Baltimore Tummy Tuck Expert
Larry H. Lickstein, MD
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text:
Perfect Pizza Sauce
Without a doubt, people are opinionated about their pizza sauce!
Some like it smooth. Some like it chunky. Some like it simple and tomato-flavored. Some like it packed with herbs. Some like it sweet. Some like it unsweetened. But without a doubt…good pizza sauce can definitely "make" a pizza!!!
So for what it's worth, here's my favorite version of a "smooth" pizza sauce. (I'll save my chunky version for another time!) I happen to like mine packed with herbs (especially fresh basil), with no added sugar, accented with a splash of red wine and just a touch of cayenne for a little "kick". It only takes a minute to stir the ingredients together, but then I love to let it simmer on the stove fr 15 or 20 minutes, so that all of the flavors can meld perfectly together….mmmm….
Regardless of your pizza sauce preferences, if you've never tried making the sauce from scratch, you must! Definitely a delicious, fresh "step up" from the jar.
Happy Pizza-Making! :)
Perfect Pizza Sauce
- 1 (14.5 oz.) can tomato sauce
- 3 Tbsp. tomato paste
- 1 garlic clove, finely minced
- 1 Tbsp. chopped fresh basil (or 1 tsp. dried basil)
- 2 tsp. dried oregano
- 1 tsp. onion powder
- 1/2 tsp. dried marjoram
- 1/2 tsp. kosher salt
- pinch of cayenne
- splash of red wine (optional)
Combine all ingredients in a small saucepan. Cook over medium heat until bubbles begin to rise (and pop) at the surface. Reduce heat, cover, and let simmer for another 15 minutes.
Serve warm. Or you can also freeze this to use later. (I love freezing it in ice cube trays so that you can choose how much you want to thaw and use later!)
Ali's Tip:
If you like your pizza sauce on the "sweeter" side, feel free to add in extra sugar or honey to taste!


text:
|01 Apr 2012
Keeping Current Win 7 and programs Install but migrating to SSD
My current Hdd which contains my OS and program data totals nearly 249GB, obviously SSD's which are this big are very, very expensive, how can I transfer my current OS install to a new SSD in an easy as possible way but keep the OS and the programs that are installed.
I mean I would like to buy a 80-120GB SSD.
I no longer have all the product keys for all of my software so don't want to lose the installed software.
Some of the stuff on there, like games, I guess I could uninstall and then reinstall them later so that they are no longer on the boot drive.
What are my best options??
|My System Specs
|01 Apr 2012
Best is to uninstall all programs you don't need, clean up your files so that they're neatly filed in each User folder then drag them to another HD or external, delete each User folder's content on the OS , use CCleaner to clean up temp and other unneeded files.
Then capture an image using Windows 7 backup imaging: Backup Complete Computer - Create an Image Backup, free Macrium, or the premium Acronis app which comes free with any WD or Seagate HD in the mix, reapply the image to the SSD with the source HD unplugged.
After SSD is up and running, plug back in the HD and link the User folders you backed up to the related Windows 7 Library - Include a Folder which is easiest; or create a data partition on the HD, copy in the User folders you backed up, and link them from Windows 7 this way: User Folders - Change Default Location .
Audit your Windows 7 now using Belarc Advisor to have a list of all installed hardware and software including Product Keys. The Windows 7 Product Key however will be the Factory SLP mass-activation key, you will use the key on COA if necessary to Clean Reinstall or reactivate your re-imaged OS. Clean Reinstall - Factory OEM Windows 7
|My System Specs
|02 Apr 2012
Couple of questions, where do I put the back up? I have three hard drives at the minute, a 500gb boot drive, a 1tb that I use as a scratch disk, but has another partition for a back up, and a 250gb IDE drive which has all my music and pictures on it.
I guess the best thing would be to delete my current back up and create the new system image on that partition which is labelled as Z:.
Then remove the 500gb boot drive from the system?
How do I get this image on to the new SSD is that done with system recovery? recover from disc image?
Then once installed onto SSD, do I set SSD as boot drive and prepare for system repair with WIn 7 Disc??
Let it recover an boot?
Then reboot and re-install the old HDD?
I am running an Nvidia 980a chipset which is already set up as AHCI in BIOS, so I wouldn't need to activate that?
Thanks for your advice so far........
|My System Specs
|02 Apr 2012
Sounds good. Keep the HD with stored image plugged in, SSD plugged to first SATA port, then boot the imaging boot disk to reimage SSD from HD image.
Keep the SATA controller set to AHCI in BIOS.
|My System Specs
|02 Apr 2012
Sorry, being thick, what's the imaging boot disc? if I use system image from in windows would this be the WIN 7 install disc??
Thanks very much for your help.
|My System Specs
|02 Apr 2012
Yes, if you use Windows 7 backup imaging it's little less flexible than the others I mentioned earlier since you can't change partitioning during reinstall:
These tutorials show how to save the image and reimage using Windows 7 DVD or System Repair Disk:
Backup Complete Computer - Create an Image Backup
System Image Recovery
|My System Specs
|03 Apr 2012
Thanks for the information,
One more question arose to me, how do I fool system restore into thinking that the SSD is the old boot drive?
Do I have to connect the SSD to the exact same SATA slot that the boot drive was removed from? Or is there an option somewhere to point the restore to the drive?
I guess that if I shrink my Boot OS partition on the 500GB HDD to exactly the same size as the new SSD then things will go more smoothly when using Windows?? As the image will then be a direct swap onto the new SSD partition?
Am gonna try and source a 128GB and really strip everything game wise out of the current total to get myself below that figure. Am currently at 194GB, but with about 8 or 9 games that I still have full product key information for.
If I was just to install say a couple of games at a time (the ones I am playing) to the new SSD, then I may just be able to keep it below the 128GB and still run my games from the SSD too.
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Maybe I should stop watching Harry Potter before bed
i've been having really crazy dreams lately because of it.
"Encryption is the Defense Against the Dark Arts of the real world"- Edward Snowden
i've been having really crazy dreams lately because of it.
I uploaded a lot of pins to the shop today including (but not limited to!) pins featuring dirty dancing: havana nights, rye rye, harry potter, the craft, lavender, emma goldman, and birch trees.
All these awesome buttons were made at http://portlandbuttonworks.tumblr.com/
(For fans of Harry Potter, Lady Gaga, Hufflepuffs)
I want to go to all of these!!


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My congratulations go to Dr Akinwumi Adesina , who was sworn in as Nigeria's new Minister of Agriculture on 14th July . I have had the pleasure of knowing Dr Adesina as a colleague for many years, and I am delighted that he has been appointed to this role.
Dr Adesina was until his appointment the Vice President (Policy and Partnerships) at the Alliance for a Green Revolution in Africa (AGRA) which was established by the Rockefeller Foundation and the Bill & Melinda Gates Foundation with the goal of bringing a green revolution to Africa and lifting millions of poor farmers out of poverty and food insecurity. Dr Adesina worked for AGRA since its inception in 2006.
An agricultural economist, with over 20 years of professional experience in African agriculture, Dr Adesina is a doctoral graduate of Purdue University. Before joining AGRA in 2008, he was Associate Director for food security at the Rockefeller Foundation, New York, for more than a decade. Prior to working at Rockefeller he held senior scientific positions within the international agricultural research centers of the Consultative Group on International Agricultural Research, including the International Institute for Tropical Agriculture, West Africa Rice Development Association and the International Crops Research Institute for the Semi-Arid Tropics. Dr Adesina is the recipient of a number of international awards including the prestigious Borlaug Council for Agricultural Science and Technology (CAST) Communication Award in Iowa and the YARA Prize for African Green Revolution in Oslo, Norway won in 2007. He was appointed by the Secretary General of the United Nations as one of 17 world leaders who will help to galvanize international support for the United Nations Millennium Development Goals.
I wish Dr Adesina every success with his new and important mission in Nigeria.
Gordon Conway


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Are you interested?Enquire Now
Already convinced?Apply Now
Want to speak to someone? Call us on 1800 88 21 21
(International Enquiries: Call +61 2 4921 8856)
The University of Newcastle's Master of Family Studies is a newly developed program designed for students looking to advance their career opportunities in family study fields.
The program has been designed to enhance your theoretical and practical knowledge in core areas including family studies and cultural diversity, equipping you with the necessary expertise to pursue leading roles in family work based positions.
The Master of Family Studies can be either structured as a general program or with a specialisation in one of the following areas:
- Family Dispute Resolution (Attendance at face to face workshops in Newcastle is required)
- Relationship Counselling(Attendance at face to face workshops in Newcastle is required)
- International Family Studies
- Working with Men and Fathers
As a graduate you will be qualified to effectively support families in areas such as dispute resolution, counselling, disability and drug and alcohol abuse. Skilled and highly educated workers in this area of expertise are essential. The Master of Family Studies will prepare you with these skills, ensuring you are equipped to deal with the complex issues that arise in varied cultural, social and political contexts.
Our advanced online learning system provides you with the flexibility and support to study anytime, anywhere to balance work, life and study. You can achieve your fully accredited Master of Family Studies at a time that suits you.
Explore this page and find out if the Master of Family Studies is for you, what you will study and the career opportunities it can provide you.
Is it for you?
Are you looking for a career that enables you to make a real difference in people's lives? Do you have a bachelor degree in a related field? The Master of Family Studies could be the advanced program that gives your career the meaning you've been seeking.
You may be looking to this program for a career change or to enhance your career potential in family studies. Either way the Master of Family Studies will provide you with an advanced educational foundation, preparing you with the required knowledge and skills to succeed in your chosen setting.
Throughout the program you will be provided with opportunities to apply your acquired learnings in a practical setting to better prepare you for professional roles in family service management, family program coordination or research and policy development in government, non-government and corporate sectors, just to name a few.
The expertise of academics within the course will provide you with invaluable guidance and advice, contributing significantly to your learning and development. You will also have the opportunity to take advantage of the University of Newcastle's national and international partnerships and accessibility to the Family Action Centre. You will have access to professionals that are actively engaged in the provision of family programs, research and policy advocacy helping you to gain a true understanding of possible career paths.
For more information on what you will study throughout this advanced program, visit the 'Study' tab.
The Master of Family Studies is a newly developed program designed to enhance your theoretical and practical knowledge in core areas including family studies and cultural diversity, equipping you with the necessary expertise to pursue leading roles in family work based positions.
The program has been designed to offer maximum flexibility, depending on your career objectives. You can choose to complete the general Master of Family Studies program (80 or 120 units) or take on a specialisation from the following professional areas:
- Family Dispute Resolution (Attendance at face to face workshops in Newcastle is required)
- Relationship Counselling(Attendance at face to face workshops in Newcastle is required)
- International Family Studies
- Working with Men and Fathers
The flexibility of its structure and diversity of its offerings makes this program unique. You will have control over what you study to best achieve your career goals. The general Master of Family Studies allows you to select courses from a prescribed list of directed courses enabling you to tailor your program and best align with preferred disciplines including ageing, disability services, drug and alcohol studies, children and families. If you prefer to specialise your qualification in one of the four areas identified above you will also be offered flexibility in selecting courses from a prescribed list of directed courses.
The program also offers valuable practical components, providing you with opportunities to apply your learned theories and practices, further enhancing your skills and expertise and better preparing you for real world settings.
Applicants wishing to pursue a specialisation in either Relationships Counselling or Family Dispute Resolution should note that these specialisations do not officially commence until 2014. However, there are a limited number of courses available from these streams that can be completed in 2013. Please contact us if you would like to discuss your options.
Applicants interested in the International Specialisation are advised to complete their first core course (HLSC6106) in Trimester 3 2013. However, it may be possible for these students to complete one or more directed courses prior to Trimester 3. Contact us to discuss your options.
To find out more about where the Master of Family Studies can lead you, visit the 'Careers' tab.
Using your interdisciplinary knowledge acquired from the University of Newcastle's Master of Family Studies, you will be able to focus on preventing as well as remediating problems whilst maintaining a commitment to improving overall quality of life. You will promote improved service delivery systems by addressing not only the quality of direct services, but by also seeking to improve accessibility, accountability and coordination among professionals and agencies.
Your advanced skills and knowledge will increase your employment potential in the social and human services in universities, schools, non-profit organisations, hospitals, home health and long-term care agencies and in government. You will be able to leverage your career by taking on roles including:
- family service manager
- family program coordinator
- research and policy officer
- international development worker specialising in family policy or programs
- family and relationship services practitioner
- specialist family work roles in nursing, allied health, youth work, drug and alcohol, mental health, early childhood, education, law.
With your internationally recognised Master of Family Studies under your belt, you will be able to pursue a career that enables you to make a real difference in people's lives no matter where you are in the world.
For more detailed information on eligibility, courses and requirements of the Master of Family Studies visit the 'Details' tab.
Reviews — Write a review.
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Today in this post i have a useful software for my programmer visitors, The software name is "Delphi2Cpp", This software will help you convert Delphi source code to C++ ... Read more & Download ;)
Delphi2Cpp is a comprehensive and reliable utility designed to help users convert Delphi source code to C++.
In most cases a manual post-processing of the produced code will be required. However, it is aim of the program to keep the amount of the post-processing as small as possible.
Some language features of Delphi cannot be reproduced adequately in the standard C++. They can be reproduced however with the extended capabilities of the CBuilder, that's the C++ compiler of the same manufacturer, which also produces the Delphi compiler. This extended C++ is the primary target of the translation made by Delphi2Cpp.
The Delphi2Cpp application will save most simple purely mechanical syntactical substitutions and rearrangements of the code in which the largest portion of the translation consists. Some more complex translation steps also are executed too
File size: 6.2 MB


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Photographer and Videographer for Jewelry Designer
Rachel Brown Jewelry — New York, NY
Rachel Brown Jewelry is a established company with a high end fashion line of jewelry based on Spirituality with a celebrity clientele including Madonna, Demi Moore, and Donna Karan. The seven year ol…
Application Deadline: Available Year-round
Social Media, Marketing, Sales
Rachel Brown Jewelry — New York, NY
Rachel Brown Jewelry is a established company with a high end fashion line of jewelry based on Spirituality with a celebrity clientele including Madonna, Demi Moore, and Donna Karan. The seven year ol…
Application Deadline: Available Year-round
Shipping, Receiving & Traffic Clerk
v1research — Virtual
Vision One Research is a rapidly growing company that is transforming the way local goods move around a city. We connect people who need something delivered with our fleet of awesome Postmates courier…
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Lima Consulting Group — Virtual
Lima Consulting Group is looking for an exceptional, highly motivated Marketing Intern, who is eager to be part of a fast-growing international digital marketing consultancy. You will be part of a tea…
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Priori Legal — New York, NY
About Priori: Priori Legal is a new online platform for connecting startups and small businesses with a network of trusted, vetted attorneys at below-market, fixed rates. We make the process of findin…
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Reckless to recovery — Virtual
My COmpany Reckless To Recovery is where Ross Fried goes to apartments and businesses and helps to improve there bottom line. It is alos to help market me to the corporate community for me to do sales…
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Smoky Joe's Clothing has been in business over 40 years, most recently we started focusing on manufacturing smoking jackets in the United States at our plant in Chicago. Smoky Joe's started as a pushc…
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The Museum at FIT is dedicated to advancing knowledge of fashion through exhibitions, programs and publications. Interns work directly within a host department, contributing to the museum's exhibition…
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Web Developer Web Developer Intern Description: Forward-thinking, health company looking to hire an intern with strong knowledge and understanding of the digital media landscape. Currently redesigning…
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Behind every well-adorned star there stands a chic, trend-setting stylist that composes the modern looks we see on our favorite celebrities from their accessorized coifs to a perfectly matched pair of…
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This ladies fitted tee has a simple statement for a not so simple problem.
Design ID: 2413799
sunglasses_mustache3 Other Designed by surreal197
love to train Designed by skill11
Wicked strong Designed by 3087565
The Official Save the Ta-tas® Logo Other Designed by SAVETHETATAS
A mustache with a gift ribbon Other Designed by namo
Two owls Other Designed by SumuLee
Sloth Love Hug iPhone 4/4S Case Designed by carlhuber
segelschiff_o_3c Bags Designed by Judith-M83
The relaxed fit t-shirt for women has a narrow neck rib, tailored sleeves and a redesigned cut for a better ladies fit. With plenty of extra room, this shirt is ideal for most body types. The fabric is made from 100% pre-shrunk cotton (deep heather is 50% cotton/50%polyester) and has a fabric weight of 5.4 oz.
still to fill


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The CIA ran secret prisons in Poland and Romania from 2003 to 2005 to interrogate detainees in its war on terror, European investigator Dick Marty said in a report released Friday.
The report, citing unnamed CIA sources, said top terror suspects Abu Zubaydah and Khalid Sheikh Mohammed were secretly held and interrogated in Poland, and that the "highest state authorities" in countries involved knew of the alleged detention centers.
Sheikh Mohammed is the self-proclaimed mastermind of the Sept. 11, 2001, terrorist attacks in the United States. Abu Zubaydah is a suspected senior al-Qaida operative.
Marty also accused Germany and Italy of obstructing his probe into the alleged secret detentions by the CIA.
The report said collaboration by U.S. allies was critical to the secret detention program, which took place in the framework of NATO's security policy.
"The secret detention facilities in Europe were run directly and exclusively by the CIA," said the report. "While it is likely that very few people in the countries concerned, including in the governments themselves, knew of the existence of the centres, we have sufficient grounds to declare that the highest state authorities were aware of the CIA's illegal activities on their territories."
Poland and Romania hosted the prisons under a special post-Sept. 11 CIA program to "kill, capture and detain" so-called high value terrorist suspects, wrote Marty, a Swiss senator investigating the alleged role of Council of Europe states in the CIA program.
Evidence of secret flights — at least 10 flights to Poland between 2002 and 2005 — show the pivotal role played by Poland and Romania as drop-off points, the report says.
"There is now enough evidence to state that secret detention facilities run by the CIA did exist in Europe from 2003 to 2005, in particular in Poland and Romania," the report said.
Jerzy Szmajdzinski, who served as Poland's defense minister from 2001-2005, sarcastically brushed aside the accusations.
"Of course, I organized everything and gave them a red-carpet welcome," said Szmajdzinski. He declined further comment, saying: "I don't deal with political fiction."
Romanian Senator Norica Nicolai, who headed an investigation for parliament into the allegations, rejected Marty's findings as "totally unfounded."
In Germany, government spokesman Thomas Steg strongly rejected the accusation that it hindered the probe.
"The government knows of media reports about apparent prisoner transports and secret prisons, but the government itself has no information on such transports and facilities," Steg said. "To date, Mr. Marty has in his other reports also failed to provide any evidence that was is alleged is actually true."
Steg said the government would examine the new report.
Marty did not name sources from his information, but said that the report was based on discussions with people "who had worked or still worked for the relevant authorities, in particular intelligence agencies."
"We have never based our conclusions on single statements and we have only used information that is confirmed by other, totally independent sources," the report said, adding that where possible information was "cross-checked" in the European countries in question, in the United States or through documents or data.
"Clearly, our individual sources were only willing to talk to us on the condition of absolute anonymity," the report said.
Last year, Marty accused 14 European nations — spanning a swath from Dublin to Berlin to Bucharest — of colluding with U.S. intelligence in a web of rights abuses to help the CIA spirit terror suspects to illegal detention facilities.
Marty said evidence suggested that CIA-linked planes carrying terror suspects had landed at airports in Timisoara, Romania, and Szymany, Poland, and likely dropped off detainees there.
His second report confirms Szymany as a drop-off point in Poland, where at least 10 flights — six coming from Kabul, Afghanistan — landing there.
The report lists eight of the CIA flights, with one each originating in Dubai, in the United Arab Emirates and Rabat, Morocco, and says it can be "demonstrated" that the majority of them were "deliberately disguised."
2 Responses to "CIA's secret prisons revealed"
To many Americans this news seems distant; i.e., remote from their event horizon and not applicable to them, because they think they are law-abiding, so-called "good citizens", but I advise you all to think again!
Visualize Bushco's next act after some engineered home-brew terrorist debacle to declare martial law. Then the roundups begin! Delta Force and Blackwater Security flying the infamous black helicopters are landing in neighborhoods to interdict and detain American citizens because they've been picked up on the NWO/AIPAC radar screen as being enemies of the state. These designated trouble-makers are then whisked off to Camp Halliburton or some simply taken out over the ocean and booted out at several thousand feet!
This is the kind of justice that's been rendered in Honduras, Nicaragua, Argentina and other places in South America all with the knowledge of our State Department in the past and some cases with encouragement and complicity. So if you think it can't happen here then you best think again.
This crap needs to be stopped…period! So I advise citizen/patriots to get motivated and contact their reps demanding that this deadly rendition be stopped. Be afraid, very afraid of your government in these Orwellian times!
I'll provide the duty links to facilitate my aforementioned recommendation. As they say "just do it"…!
My singular post was made concerning this CIA rendition debacle several weeks ago. I found it interesting that no one other than myself made a comment. I hope it wasn't fear-based that one would end up on their radar screen to for a "pick-up"…! :))
Today Yahoo in the News posted two links to the long history of this rogue agency conducting activities outside of it's chartered bounds. Rest assure the DIA, NSA and many others are doing the same. To these agencies "we the people" are their enemy even moreso then offshore threats. The reason being is that rogue intelligence organizations find the best kinship with tyranny, and leaders who have designs on establishing tryanny! It's also easier to prey on docile, law-abiding citizens than to confront the "bad guys"; i.e., it's easier to bully and control sheep as opposed to wolves. :)) There's nothing American about any of them other than they are sucking us dry as many government agencies with their "black budget" fangs sunk into the U.S. Treasury.
I suggest citizen/patriots get off their dead butts and contact their reps and demand this nonsense be seriously audited and reigned in wherever violations are validated. They are all running "hog-wild"; i.e., out of control and represent a grave threat to "we the people" 's continued freedom.
Carl Nemo **==
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Posts filtered on Tag
iPad for autism trainings
Most of you have heard about the wonders of the iPad for helping children with autism communicate, learn and play. But how? One of the countries leading authorities on the iPad for autism lives right here in the Bay Area. Her name is Shannon Des Roches Rosa, and she will giving workshops this month at […] [Read More]


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Have you made this pattern?
Share with the Craftsy community.
This basket pattern will give you four options in one! You can make this without embellishments (simply by using your favorite fabrics), create a jack-o-lantern, a three-eyed monster or a ruffled "princess" bag. After you've spent all the time making their Halloween costumes, why send them out the door with a plastic container to collect their loot? Make a beautiful trick-or-treat basket yourself!
This pattern is also perfect for Easter - it will fit eggs just as well as it fits candy.
I'm a mom of two young girls and a clothing and accessories pattern designer! I love to design useful, beautiful items to wear and use. :) I grew up with a love for art and crafting, and minored in studio art in college so I would keep art in my schedule! You can see all of my patterns at birdsongpatterns.etsy.com.


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Americans Under 30 the Most Cynical Bunch Ever
By Jim Schutze
13 of the Best Female-Fronted Bands in DFW
By Rachel Watts
Your Baseball Season Guide to Pre- and Post-Game Eats...
By Lauren Drewes Daniels
The Bizarre Life and Troubling Death of DarkSide
By Anna Merlan
The Ten Most Badass Band Names in DFW
By Lee Escobedo
The Cheap Bastard Guide to Dallas
By Alice Laussade
Patio Drunk: Ten Of Dallas' Best Patios
By Scott Reitz
In a brilliant assessment of Emerson, Lake and Palmer, critic Dave Marsh wrote that classical rock would never succeed simply by mating the complexity of one musical form to the volume of another. More recently, there has been no greater evidence of Marsh's wisdom as Metallica shredding away while a symphony orchestra panted behind them, attempting in vain to look "established." But Japan's Mono is the lone counter argument. Produced, engineered and generally harassed by Steve Albini, Mono take a different road. Instead of attacking the string section, they allow the crescendos to set the scene and then they build upon it until the entire "song" is one heavy, deafening, nearly incomprehensible, breathtakingly gorgeous "composition". It is as if Husker Du found common ground with the Kronos Quartet. Melodic, sometimes pretty and, by the end, always thunderous, Mono have created a Frankenstein that doesn't have a defective brain.


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From Proteopedia
Human placental RNase inhibitor (hRI), a leucine-rich repeat protein, binds the blood vessel-inducing protein human angiogenin (Ang) with extraordinary affinity (Ki <1 fM). Here we report a 2.0 A resolution crystal structure for the hRI-Ang complex that, together with extensive mutagenesis data from earlier studies, reveals the molecular features of this tight interaction. The hRI-Ang binding interface is large and encompasses 26 residues from hRI and 24 from Ang, recruited from multiple domains of both proteins. However, a substantial fraction of the energetically important contacts involve only a single region of each: the C-terminal segment 434-460 of hRI and the ribonucleolytic active centre of Ang, most notably the catalytic residue Lys40. Although the overall docking of Ang resembles that observed for RNase A in the crystal structure of its complex with the porcine RNase inhibitor, the vast majority of the interactions in the two complexes are distinctive, indicating that the broad specificity of the inhibitor for pancreatic RNase superfamily proteins is based largely on its capacity to recognize features unique to each of them. The implications of these findings for the development of small, hRI-based inhibitors of Ang for therapeutic use are discussed.
Molecular recognition of human angiogenin by placental ribonuclease inhibitor--an X-ray crystallographic study at 2.0 A resolution., Papageorgiou AC, Shapiro R, Acharya KR, EMBO J. 1997 Sep 1;16(17):5162-77. PMID:9311977
From MEDLINE®/PubMed®, a database of the U.S. National Library of Medicine.
[ANGI_HUMAN] Defects in ANG are the cause of susceptibility to amyotrophic lateral sclerosis type 9 (ALS9) [MIM:611895]. ALS is a degenerative disorder of motor neurons in the cortex, brain stem and spinal cord. ALS is characterized by muscular weakness and atrophy.[1][2][3][4][5][6]
[RINI_HUMAN] Ribonuclease inhibitor which inhibits RNASE1, RNASE2 and ANG. May play a role in redox homeostasis.[7][8][9] [ANGI_HUMAN] May function as a tRNA-specific ribonuclease that abolishes protein synthesis by specifically hydrolyzing cellular tRNAs. Binds to actin on the surface of endothelial cells; once bound, angiogenin is endocytosed and translocated to the nucleus. Angiogenin induces vascularization of normal and malignant tissues. Angiogenic activity is regulated by interaction with RNH1 in vivo.[10][11]
About this Structure
1a4y is a 4 chain structure with sequence from Homo sapiens. Full crystallographic information is available from OCA.
See Also
- Papageorgiou AC, Shapiro R, Acharya KR. Molecular recognition of human angiogenin by placental ribonuclease inhibitor--an X-ray crystallographic study at 2.0 A resolution. EMBO J. 1997 Sep 1;16(17):5162-77. PMID:9311977 doi:10.1093/emboj/16.17.5162
- ↑ Wu D, Yu W, Kishikawa H, Folkerth RD, Iafrate AJ, Shen Y, Xin W, Sims K, Hu GF. Angiogenin loss-of-function mutations in amyotrophic lateral sclerosis. Ann Neurol. 2007 Dec;62(6):609-17. PMID:17886298 doi:10.1002/ana.21221
- ↑ Greenway MJ, Alexander MD, Ennis S, Traynor BJ, Corr B, Frost E, Green A, Hardiman O. A novel candidate region for ALS on chromosome 14q11.2. Neurology. 2004 Nov 23;63(10):1936-8. PMID:15557516
- ↑ Greenway MJ, Andersen PM, Russ C, Ennis S, Cashman S, Donaghy C, Patterson V, Swingler R, Kieran D, Prehn J, Morrison KE, Green A, Acharya KR, Brown RH Jr, Hardiman O. ANG mutations segregate with familial and 'sporadic' amyotrophic lateral sclerosis. Nat Genet. 2006 Apr;38(4):411-3. Epub 2006 Feb 26. PMID:16501576 doi:10.1038/ng1742
- ↑ Crabtree B, Thiyagarajan N, Prior SH, Wilson P, Iyer S, Ferns T, Shapiro R, Brew K, Subramanian V, Acharya KR. Characterization of human angiogenin variants implicated in amyotrophic lateral sclerosis. Biochemistry. 2007 Oct 23;46(42):11810-8. Epub 2007 Sep 27. PMID:17900154 doi:10.1021/bi701333h
- ↑ Gellera C, Colombrita C, Ticozzi N, Castellotti B, Bragato C, Ratti A, Taroni F, Silani V. Identification of new ANG gene mutations in a large cohort of Italian patients with amyotrophic lateral sclerosis. Neurogenetics. 2008 Feb;9(1):33-40. Epub 2007 Dec 18. PMID:18087731 doi:10.1007/s10048-007-0111-3
- ↑ Conforti FL, Sprovieri T, Mazzei R, Ungaro C, La Bella V, Tessitore A, Patitucci A, Magariello A, Gabriele AL, Tedeschi G, Simone IL, Majorana G, Valentino P, Condino F, Bono F, Monsurro MR, Muglia M, Quattrone A. A novel Angiogenin gene mutation in a sporadic patient with amyotrophic lateral sclerosis from southern Italy. Neuromuscul Disord. 2008 Jan;18(1):68-70. Epub 2007 Aug 20. PMID:17703939 doi:S0960-8966(07)00676-1
- ↑ Huang GH, Yang GZ, Chen JY, Wu XF. [Expression of a human ribonuclease inhibitor variant in Escherichia coli and silkworm insect cell (Bombyx mori)]. Sheng Wu Hua Xue Yu Sheng Wu Wu Li Xue Bao (Shanghai). 2003 Oct;35(10):960-3. PMID:14515218
- ↑ Teufel DP, Kao RY, Acharya KR, Shapiro R. Mutational analysis of the complex of human RNase inhibitor and human eosinophil-derived neurotoxin (RNase 2). Biochemistry. 2003 Feb 18;42(6):1451-9. PMID:12578357 doi:10.1021/bi026852o
- ↑ Monti DM, Montesano Gesualdi N, Matousek J, Esposito F, D'Alessio G. The cytosolic ribonuclease inhibitor contributes to intracellular redox homeostasis. FEBS Lett. 2007 Mar 6;581(5):930-4. Epub 2007 Feb 6. PMID:17292889 doi:10.1016/j.febslet.2007.01.072
- ↑ Saxena SK, Rybak SM, Davey RT Jr, Youle RJ, Ackerman EJ. Angiogenin is a cytotoxic, tRNA-specific ribonuclease in the RNase A superfamily. J Biol Chem. 1992 Oct 25;267(30):21982-6. PMID:1400510
- ↑ Dickson KA, Kang DK, Kwon YS, Kim JC, Leland PA, Kim BM, Chang SI, Raines RT. Ribonuclease inhibitor regulates neovascularization by human angiogenin. Biochemistry. 2009 May 12;48(18):3804-6. doi: 10.1021/bi9005094. PMID:19354288 doi:10.1021/bi9005094


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Fourteen plates of pork in a week.
Think about that for a second. That averages out to lunch and dinner consisting of BBQ pork for seven consecutive days. I know that the perception among many readers is that this is a pretty sweet gig. "Oh man, you get to eat and write about it. That sounds amazing!"
Much of the time, I would agree with you. But make no mistake about it friends: This was a Herculean task.
It wasn't that I didn't enjoy my barbecue tour of Atlanta. In fact, I never got sick of eating the stuff and I discovered a few new favorite BBQ joints in the process. But I will be eating plain grilled chicken breasts and veggies for a while to make up for all of the artery clogging I put myself through. Don't ever say I never did anything for you.
When I embarked on this pulled pork adventure for The Best of The Big A, I knew that I had many tough choices in front of me, and that I was going to ruffle a few feathers with my findings. Part of the problem lies in the nature of pork itself. You can take a completely unseasoned Boston butt, roast it in the oven for a few hours, and it is still going to at least taste GOOD. But I was looking for BBQ greatness, and that is an art.
Because BBQ is so subjective, it will help if I clarify the criteria by which I judged the meat. First, you should know that if you don't like your meat particularly smoky, then you might disagree with my top choices. Here is the breakdown of what I was looking for:
1 – Smoke. If the pork lacks the noticeable flavor of smoke, which I should be able to taste on the first bite, then it isn't up to snuff. Like I said, unseasoned roast pork still tastes good. It needs smoke to taste great.
2 – The bark. This is a crucial component of pulled pork, and any hardcore BBQ enthusiast would agree. The bark should have a solid smoke flavor, but the taste of smoke shouldn't overwhelm the flavor of the rub or the meat itself. You don't want to only taste smoke. The texture of the bark is important as well – if it soaks up too much moisture, it becomes mushy, and you lose the wonderful contrast of the crunchy bark with the moist meat. A very smoky bark can compensate for less smoky meat, as long as there is a good balance.
3 – Moisture. Speaking as a relatively experienced home BBQ chef, it is difficult to dry out a pork butt. Meat that is too dry loses major points. It should be moist but not so riddled with fat that it is overly wet. There is a happy middle ground.
4 – Sauce. This is truly an evaluation of the meat itself. Great smoked meats DO NOT REQUIRE sauce. If I have to douse it in sauce to enjoy the pork, it is either too dry or lacking flavor. That said, great sauce can really complement the meat and enhance the experience. This won't earn someone a spot on the list, but it made for a good tiebreaker.
5 – Pulled vs. Chopped pork. If the restaurant only serves chopped pork, then they were not considered for this list. However, if they normally served chopped but let you order the meat just pulled, that counts.
Another thing that I learned about Atlanta BBQ is the large number of establishments that serve only chopped or sliced pork. The following is an incomplete list of restaurants that were eliminated because of this: Harold's, Wallace's, Swallow at the Hollow, Thompson Brothers BBQ, JD's, and Rolling Bones.
Though this list ranks the Top 5, the order of many of these is interchangeable. They are all great. Unfortunately, I had to put them in some sort of an order, but you can't really go wrong with any of them.
The list:
#5 – Heirloom Market BBQ
Serving up Atlanta's neo-BBQ, often infusing international flavors into an American cuisine steeped in tradition, chefs Jiyeon Lee and Cody Taylor still crank out a very satisfying classic pulled pork (Be sure to specify that you don't want chopped). Using a combination of hickory and fruitwood, the Berkshire pork arrives moist and packed with smoky flavor. Though they sometimes skimp on the bark, the flavorful pork compensates well. Sauce is an afterthought, but the vinegar heavy Settler Sauce is my favorite.
11 a.m.-8 p.m. Tuesday-Thursday, 11 a.m.-10 p.m. Friday-Saturday. 2243 Akers Mill Road, Atlanta. 770-612-2502, www.heirloommarketbbq.com. $
#4 – Dave Poe's/BB1
I know these are both running favorites with many of the readers, and some of you may take umbrage at the fact that I combined them. However, I tried both of these pulled pork plates on the same afternoon, with about 20 minutes separating them (as well as side-by-side), and they are – from what I could discern – identical. Yes, some of the recipes and menu items changed when Sam & Dave parted ways, but neither messed with the pulled pork. And it is a good thing that they didn't.
Though less smoky than some of my other favorites, this is pure pork goodness. The rub imparts just enough smoke to round out the flavor, and it arrives in long, moist chunks of meat. Not my favorite sauce – a little too sweet for my taste – but if you are a pork purist, this will surely be high on the list of your favorites.
Sam's BBQ 1: 11 a.m.-7:30 p.m. Mondays-Thursdays, 11 a.m.-8 p.m. Fridays-Saturdays, 11 a.m.-6 p.m. Sundays. 4944 Lower Roswell Road, Marietta. 770-977-3005, www.bb1.net. $
Dave Poe's BBQ: 11 a.m.-7:30 p.m. Mondays-Thursdays, 11 a.m.-8 p.m. Fridays-Saturdays. 660 Whitlock Ave., Marietta.770-792-2272, www.davepoes.com. $
#3 – Boner's BBQ
This new mobile 'cue truck was one of the more pleasant surprises from this project. Though owner/chef Andrew Capron is currently seeking a location for a brick and mortar shop, his food truck has made appearances around town for the last year, often outside of The Masquerade on weekends. I'm not exaggerating when I say this: Capron's pulled pork has the best bark on it that I've had in Atlanta. His technique of reapplying rub during the smoking process gives it an extremely crunchy texture, and the heavy smoke flavor compensates for his less smoky meat. I wanted an entire plate of just bark. Served with a little salt and pepper and an optional squeeze of lime, sauce is unnecessary. If you do want to sauce it up, try the Georgia Peach sauce (mustard, peach, and ginger). Note: This applies to his pulled pork plate – the pork sliders, while still good, don't include that fabulous bark.
Follow them on Facebook or Twitter for the most up to date locations of the truck until they select a permanent location.
Hours and location vary. www.bonersbbq.com (under construction) or www.twitter.com/bonersBBQ. $
#2 – Fox Bros. Bar-B-Q
Ah, the 10,000 lbs gorilla of Atlanta BBQ. Though known more for their Texas style 'cue, I was surprised at how strong of an entry they made with their pulled pork. The meat is extremely moist, with a light smoke flavor, but the ample proportion of bark packs a lot of smoky punch. Though I'm not the biggest fan of their tomato-based sauce, I only tried it with a few bites and happily finished the remainder without it. I've heard that their pork can be hit or miss, but they definitely didn't miss the day that I tried it. And when they are on, they are right on the mark.
11 a.m-10 p.m. Mondays-Thursdays, 11 a.m.-11 p.m. Fridays-Saturdays, 11 a.m.-10 p.m. Sundays. 1238 Dekalb Ave. NE, Atlanta. 404-577-2026, www.foxbrosbbq.com. $
#1 – Beaver Creek Biscuit Company & Barbecue
Beaver Creek Biscuit Company & Barbecue (known by many of their fans as "Turner's BBQ") was my favorite find of this assignment. Set off Six Flags Road in an industrial area of Lithia Springs, Beaver Creek is old school 'cue, done right. They flirted with disqualification because their pork plate usually comes chopped, but unlike some places, they start with a true pull rather than sliced pork, so make sure to specify. I tried both their chopped and pulled version, and strongly prefer the pulled.
The meat is moist, but not overly wet, and the hickory smoke penetrates deep into the pork. The crunchy bark packs a lot of smoke flavor, but not so much that you lose the taste of the meat. The same holds true for some of the other candidates on the list, and the race for #1 came down to the wire. But the tipping point was their mustard based "Seminole Sauce". A great sauce can't save sub-par pork, but on top of great meat, it is sublime.
5:30 a.m.- 5 p.m. Mondays-Fridays, 7 a.m.- 3 p.m. Saturdays. 1451 Six Flags Rd, Austell. 770-739-0200, www.beavercreek.homestead.com. $
So there it is. Before my detractors begin the all-out assault on my taste in 'cue, there are a few that aren't on here that should be mentioned. Let's start with the positives, shall we?
Honorable Mention/#6- Big Shanty Smokehouse
As many of you that read my review of Big Shanty already know, I'm a big fan. And while they have great pulled pork, with a lot of smoky flavor, I found the chopped pork to be the stronger offering. This is due almost entirely to the bark – the pulled pork plates that I've had there were noticeably light on the bark, and the chopped had a hefty portion. You still can't go wrong with Big Shanty, but there just wasn't enough room to include them on the original list.
Honorable Mention /#7 – Daddy D'z
A very solid entry, no question about it, but light on the smoke and TOO juicy. And by "too juicy", I mean too fatty. This doesn't particularly bother me all that much, but my serving had large chunks of fat that would turn off many diners. Still, had I gotten to put together a "Top 7" like the reader's picks, this would have made the list.
Now the not so positives…
I wanted to keep this list entirely positive, but we have already gotten requests to explain why Pig-N-Chik didn't make it. I knew that I would catch a lot of heat for leaving them off of the list, so here goes: There wasn't any smoke flavor in the meat. Yes, it was moist. But it tasted like it had some rub put on it, it was wrapped in foil, and roasted in the oven. I know that isn't how they cook their meat, but it tasted that way. I'm sorry to those that love their pulled pork, but, as I said, as long as the meat is moist it will still taste good. But this wasn't on the same level as those that made the Top 5 (or 7).
It is worth noting that Pig-N-Chik has some of the best, if not THE best, sauces in town. I'm a huge fan of many of their sauces, and regularly keep them stocked in my fridge. If you are in the "It is all about the sauce" camp, they are probably high on your list. But it is really all about the meat, and while it was good, it missed the mark in a few areas.
Feel free to email me if you want me to address any other specific restaurants that were left off and I will be happy to reply, but the purpose of this post is to celebrate the great ones, not to beat down the rest.
However taxing this undertaking felt at times, and despite the extra strain on my waistline, I wouldn't feel sorry for me one bit. I had a great time putting this together. I ate a lot of fantastic BBQ, and strangely enough, this left me hungry for more.
-By Jon Watson, Food & More Blog
March 1st, 2011
3:16 pm
John Kessler wasn't here.
March 1st, 2011
3:29 pm
Harold's not even on this list?
So confused.
March 1st, 2011
3:30 pm
Ok i see the reasoning above but, still should be an H.M. just on principle
March 1st, 2011
3:37 pm
Brilliant! I completely agree with your selection for #1. Turners/BeaverCreek is one that i forgot. If you get a chance to swing by early & get one of their biscuits stuffed with goodies, you'll see they may win that catagory as well…
I realize that I big upped Dave Poe's BBQ1 as my personal favorite. But in retrospect, & having not eaten @ some of the others, I gotta say…
Well done, sir… Thanks for the new weekend lunchtime roadtrip suggestions!
March 1st, 2011
3:53 pm
John – a week of daily-double pork with a New Orleans bachelor party inbetween?! Good lord, you must be ready to explode.
March 1st, 2011
4:03 pm
Jon, thanks for all the "work".
March 1st, 2011
4:11 pm
I never understood why chopped and sliced are so much more common in Atlanta than pulled. I've only lived here for 10 years and am not a Southerner, so I guess I just don't understand. Yankees tend to think "pulled" when they think of barbecue.
March 1st, 2011
4:15 pm
Last time I checked Berkshire Pig was $9.00 a LB, and thats when you buy half a hog.
Heritage Market BBQ has to be going broke selling their pulled pork for $13 bucks a pound.. hook a brother up with your source!
March 1st, 2011
4:19 pm
Thanks for your efforts… Doesn't matter how the BBQ places are listed someone isn't happy. BBQ lists are like fighting words around here. I look forward to trying some of these new places (new to me).
I guess your next efforts should be best salads or juices.
March 1st, 2011
4:21 pm
I wanted to let all of you BBQ fans about our new Bama-style BBQ that just opened today in Midtown. We hope to make your list next year!
March 1st, 2011
4:35 pm
Nice work Jon. Eager to try Beaver Creek. Thanks.
March 1st, 2011
4:48 pm
I used to love Turner's, but it had gone way downhill, kinda reminded me of Wallace's. But last time I was there was probably about 7 years ago, so I guess its back!
March 1st, 2011
6:00 pm
I am a HUGE fan of Heirloom and it is just getting better. I grew up with my cop grandfather taking me to Harold's and The Flying Pig down by the airport. I love me some BBQ but these folks at Heirloom are doing the deal. It's as smoky as you can get, And moist. Sauces are excellent.
You my friend had a tough job.
March 1st, 2011
7:25 pm
[...] the rest here: Best of The Big A: Best pulled pork | Food and More with John Kessler Uncategorized ajc, atlanta, folks, folks-behind, kessler, [...]
March 1st, 2011
9:37 pm
No loss leaving Harold's off. They've gone down hill. Meat dry and mainly without flavor lately. Place has gotten nastier, if you can believe that.
March 1st, 2011
9:52 pm
Jon- what did you think of Community Q?
March 1st, 2011
10:15 pm
I haven't had the pulled pork at Heirloom, but everything else has plenty of fantastic bark…
March 1st, 2011
10:15 pm
Thank you for some fine research. I love Old Brick Pit, Pig 'N' Chick, Williamson's, Zeb's in Danielsville, the Holy Grail: Fresh Air in Jackson, the venerable Johnny Harris in Savannah, Sprayberry's in Newnan when the meat is not dry (their stew is the best), Bailey's in Ringgold, Smoky Pig or whatever it's called outside Cordele, that shack – Three little Pigs? or something on the main street in Pine Mountain, the new place at the roundabout in St. Simons (next to the airport), Jo-Max in Metter, Sconyer's in Augusta, Vandy's in Statesboro, and many more.
March 1st, 2011
10:41 pm
Although a native of South Georgia (Cordele) and a graduate of UGA, I have lived in South Carolina since 1979. I've had some good BBQ in SC but have never thought to disinguish between "pulled" and "chopped". Always felt the meat was prepared the same way but was just a different way to prepare the meat for serving…cannot wait to purposely try the difference. Would like and appreciate a list of BBQ places in ATL with addresses so I can patronize when in your fair city. Also agree with you regarding the sauce…if the meat needs sauce to taste good, it is not properly prepared. I have not however found a mustard base sauce that beats a good vinegar based sauce even though the marjority of establishments in the Columbia area and SC in general serves a mustard based sauce. Looking forward to my own "pulled" vs "chopped" trials. Thanks for a good read. John
March 1st, 2011
10:44 pm
Why didn't Shanes make the list. That is real BBQ! Taste's like it's right out of a can!
March 2nd, 2011
12:02 am
Jon – this is where you lost ALL CREDIBILITY.
"The bark should have a solid smoke flavor, but shouldn't overwhelm the taste of the rub or the meat itself"
Any person who has ever cooked BBQ in their entire life will tell you that THE BARK IS THE RUB. When you coat a shoulder with spices and let it smoke slowly for 12+ hours, the outer spices (i.e. the rub), in fact, become the bark. How can the flavor of the bark overwhelm the flavor of the rub? THEY ARE THE SAME THING.
If you meant that the smoke flavor of the bark shouldn't overwhelm the taste of the rub, then you need to LEARN TO WRITE.
March 2nd, 2011
12:16 am
Been gone from Georgia for a while, but when I left, Two Brothers in Ball Ground was hard to guard!
March 2nd, 2011
1:17 am
This should be the "pulled pork with bark" list. I am not sure why bark should be essential to a ranking of pulled pork – I disagree that "any hardscore BBQ enthusiast would agree" that it "is a crucial component of pulled pork." Some people prefer their pork without it, and at many places you can specify how much you want. Next time you go to Big Shanty or others which came up short in the bark department for you, ask for more bark and perhaps ye shall receive. Just like Q itself, it's all about what you like, and it's just one of the variables which makes this so much fun.
March 2nd, 2011
5:46 am
I'd guess most AJC readers have never heard of any of them, much less eaten there. But we shall!
March 2nd, 2011
8:08 am
Jon- great list. Not that I am surprised. I maintain that I've never met a pulled prok I didn't like though.
March 2nd, 2011
8:09 am
*pulled pork. >.<
March 2nd, 2011
10:49 am
I like bark. I just don't want it to taste/feel like I'm chewing on a tree.
March 2nd, 2011
1:17 pm
Jon, you gotta put Moe's and Shane's on the list next year for sh*ts & giggles, if you're still around that is. I heard the NY Times is pounding the table to bring on the 3 guest bloggers to NYC since it's been working so well for the AJC. Sam Sifton knows talent when he sees it.
March 2nd, 2011
3:29 pm
Jon- had Beaver Creek for lunch today. I agree with you about it being nice and smoky. I think the one place that I've had that was regularly that smoky was Benny's (now closed) over at Ashford Dunwoody and Johnson Ferry. Beaver Creek was definitely a good value, but I don't mind paying a couple bucks more for homemade sides over Sysco. It wasn't as moist as the last time I ate at Community Q a few weeks ago, so reversed experiences there.
Maybe we should have a backyard cookoff and see who's really king.
March 2nd, 2011
3:44 pm
It's not that I didn't like them, it's just that the beans and potato salad were pretty recognizable as straight from a can/tub. Kind of expected at that price point, but I don't mind paying more for better.
I was there with three co-workers at noon. And gawking for a few moments at the classic Vette out front before/after.
I liked the mustard sauce, but have one co-worker who really doesn't.
March 2nd, 2011
5:09 pm
Where is Williamson Brothers in Marietta?
March 2nd, 2011
7:46 pm
Daddy D'z used to be convenient to where I lived and worked…and I appreciated their service. But they just weren't my favorite. I don't like fatty pieces that I have to pull out, and even when I specified 'lean', as I always do, I would still get those fatty chunks. Their ribs are some of the toughest ones I have ever eaten, and quite fatty and gristly too. And their hot sauce simply 'ain't'. I like tender, falling off the bone, and when I want a hot barbeque sauce, that is what I want…not some insipid, bland stuff. I do wish we had a Sticky Fingers here. My favorite in Macon.
March 2nd, 2011
7:54 pm
Jon, Great job!!! Missed one, though, the new Burnt Fork in Decatur. I thought that pulled pork was fabulous, and the sauces are house-made and delectable. The vinegar sauce is what I like best on the pulled pork. Moist, smokey and with a good ratio of inside meat to outside meaet (bark). Was in Pig 'n' Chik in Chamblee just the other day, and overheard a customer pronounce that the "best pulled pork in Georgia." I immediately wrote him off the "que knowledgable list." Your evaluation is spot on. Ribs were way better.
March 3rd, 2011
8:16 am
Jon – great job on the article and I agree with your comments on our pork. As our menu states, we offer "inside pulled" and "outside chopped", so obviously the chopped contains the majority of the bark. Many of our customers order "half & half" to get the best of both worlds.
Keep up the good work – I look forward to you doing the same thing with Ribs & Brisket.
Big Shanty Smokehouse.
March 3rd, 2011
8:38 am
Great article. Based on your description of what you like in pulled pork we're on the same page so I'm excited to see some places that I haven't tried yet.
March 5th, 2011
2:42 pm
great review, i definitely agree about the bark at boners, i believe they found a more permanent location; its a deck right next to turner field
March 6th, 2011
7:23 pm
[...] See the article here. « Previous Post [...]


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192.168.13[MONSTROcity] features new works completed in the period since Timofeev's previous solo exhibition at the gallery in 2009, LOCAL_AREA_NETWORK[s]. The title of the show comes from the name of Timofeev's latest fictional city and the new paintings describe events in this new locale.
Timofeev's work draws on his interest in utopian architectures, alternative realities and logical frameworks. He takes as a starting point for his work the creation of a fictional universe, with its own systems of rules governing the behaviour of objects within it. Draughtsmanship is integral to Timofeev's practice, as is apparent in the schematic precision with which he shows us his world. There is a subtlety to the application of paint that contradicts, or at least complicates, any suggestion that these paintings are dispassionate intellectual exercises - frail lines, chromatic codes and washes of paint reward the audience's engagement with his material. He has developed his own idiosyncratic language of composition, in which logical principles are expressed through the application of paint by the human hand. This contrast is at the heart of Timofeev's work.
Viktor Timofeev (born in Riga, 1984) lives and works in Berlin. Solo exhibitions include Riga Art Space, Latvia (November 2011) and Schmidt & Handrup, Cologne (2010). Group exhibitions include Anschlüssel LONDON / BERLIN, fruehsorge contemporary drawings, Berlin (September 2011) and You Are Free Kunsthalle Exnergasse, Vienna (October 2011). He won the Alfred Loos-Preis in 2010 awarded by the Van den Valentyn Foundation and a book of his work will be published by Koenig in 2012. He is also working on a commission for CASS Sculpture Foundation.


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Deliveries of the HondaJet will be delayed until at least mid-2013, because of a late-stage redesign of the aircraft's GE/Honda HF120 engine. The engine fan has undergone a redesign following the failure of an on-ground ice ingestion test, Honda Aircraft president Michimasa Fujino revealed today at the NBAA Convention in Las Vegas. Fujino said he expected the revamped engine to be certified sometime in the second half of 2012 and called the delay "regrettable." A spokesman for GE/Honda said the redesigned fan blades are slightly thicker, but that the redesign would force a considerable portion of the "air work" performed on the original design to be repeated. Also complicating the redesign is that the fan is made from a "blisk," or single forging, which includes all the blades and the fan hub. This is the latest supplier delay to beset development of the $4.5 million entry-level twinjet and Honda announced it even as it touted a new $20 million maintenance, repair, and overhaul center it said it would open in 2013 at its sprawling 83-acre Greensboro, N.C. headquarters, R&D and production campus. Fujino said the second flight-test aircraft likely would fly next month but that the third would need to await the redesigned engines. Honda's test program is scheduled to employ four flight-test aircraft and the prototype, as well as two static articles.
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The influence of Tantalum content in relation to substrate temperature on magnetic and structural properties of Co-Cr-Ta thin films
Kim, Phan Le and Lodder, Cock and Luong, Nguyen Hoang and Hien, Than Duc (1999) The influence of Tantalum content in relation to substrate temperature on magnetic and structural properties of Co-Cr-Ta thin films. Journal of Magnetism and Magnetic Materials, 193 (1-3). pp. 117-120. ISSN 0304-8853
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|In this study, we investigated the influence of Ta content (in Co86Cr12Ta2 and Co82Cr13Ta5 compositions) on magnetic and structural properties of Co–Cr–Ta perpendicular media samples grown on Si substrates at different substrate temperatures during RF-sputter deposition. In general, coercivity of Co82Cr13Ta5 samples is higher than that of Co86Cr12Ta2 samples, whereas the perpendicular c-axis orientation of Co86Cr12Ta2 samples is better. Ta content was suggested to be in between 2 and 5 at% to give optimum magnetic and structural properties.
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Brazilian Court Orders Boy Back to His Father
After five long years, a Brazilian court has agreed to return 8-year-old Sean Goldman to his father.
A lawyer for Sean's father David says a federal court in Brazil has ordered the boy to be returned to his dad in the U.S. by Wednesday.
Goldman married Sean's mother, Bruna -- who is Brazilian -- in 1999. In June of 2004, Bruna took Sean to Brazil for a planned two-week vacation to visit her parents. While away, Bruna called David and informed him their marriage was over and that she and their son were not coming home -- ever. Then Bruna, even though she was still legally married to David in the States, remarried and was soon pregnant again. Tragically, Bruna died in childbirth.
In the aftermath, rather than returning Sean to his father, Bruna's new husband instead filed a petition to have HIS name put on Sean's birth certificate. David has been fighting since then to have his son brought back to him, even enlisting the help of Secretary of State Hillary Clinton and President Obama.
FINALLY! I am so glad they ordered him to be returned home to his father. I cannot believe it took them so long.
I hadn't heard about this story, but good for him to fight so hard for his son! It's great that the child was finally returned home, and terrible that it took so long to happen.
Yes, FINALLY!
I have been following this story for a couple of years and I can't tell you how glad I am that this father is getting his son back!! God Bless and I hope they have a beautiful life together.
I am so happy Sean is being returned to his father - it's about time!!! God bless both of them. I will keep them in my prayers. I hope to see a follow-up on a Dateline or 48 Hours program soon.


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Thomas Cruise Mapother IV (born July 3, 1962), better known as Tom Cruise, the American film actor and producer
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An online monthly, of essays conceptual and timely, based in Brooklyn, New York.
Hey tumblrworld, I know you don't care - I got published!
nvm, made the phone call naked …
Getting dressed and brushing my teeth before I make the call to accept a job, because I want to start off this next phase in my life properly, and not like a big naked baby.


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wow i hate her so much *goes through her entire facebook timeline and photos*
Hahaha last night I set my alarm clock for 8:00AM but I was already awake by that time this morning so I forgot about it and went to run the errand that I needed to get done. My roommate texts me "um, your alarm is going off" and I told him I was on my way back and apologized and he was like "mk".
Just consider this pay back for you being such a dirty nasty bitch.


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Home ⋅ Birthday Party Invitations ⋅ Flowers & Nature ⋅ Kid ⋅ 0 Photos
"The paper is high quality, the printing is perfect. All I can say is thank you for making my invitations perfect for my party. I am more pleased than I can even express."
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"I ordered this fun design for an invitation for my 5 year old's "make a necklace" birthday party. It came promptly and the invitation was a cute, small size. The paper was nice, especially for the price. I love Tiny Prints and all of great designs I can find on this website. I will continue to order from this affordable, reliable online store."
"I sent this invitation out to 145 people and had so many positive comments. Thanks for helping make our event special right from the beginning."
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Rochester New York ROC City Flour City Smugtown Flower City Murder Capital Ra Cha Cha White Hots Garbage Plate and Genessee Beer
I'm off in PA at college, but I've been hearing all this noise about Spiderman 2 being shot back home. Do you have any shots from the filming?
I don't have any, although a friend of mine has been shooting some, plus some great videos. He's got them on his Facebook, I haven't seen them on Tumblr yet. The cops and production people are trying to stop people from taking shots of the scene, so maybe I'll wander down and see if I can get anything as well. Props to everyone out there already shooting, btw.
» Asked by afrika-korp
Loving the blog you got running here. Memorial day weekend at Ontario Beach Park, Charlotte beach. There will be the Roc City Rib Fest going on. Should take your camera and an apetite down get some good pictures. If you do so, stop by the Good Smoke BBQ booth. I work there and would love to say hello to someone from Tumblr that lives in the same county as I do. Even if our blogs are the polar opposite.
Good Smoke in East Rochester? I know that place. The Roc City Rib Fest sounds great, I'll do what I can to check it out, I need more shots from that part of town. And I'm always down for meeting people from Tumblr, they seem to live life quite passionately. I like your blog too, my daughter is a huge Dr Who fan, my son watches the Walking Dead, and we all watch Supernatural, so your fandoms are a good fit.
» Asked by merkhadian
Rochester, New York. http://rochesternewyork.tumblr.com/post/31924784929/rochester-new-york-former-ruby-tuesday-well revisited
Hey, great work. It's crazy seeing these places I remember and some places I've never even been to being displayed on the for everyone to see. I'm from Greece. The high schools there all have some pretty unique things about them that I think would be good to get some shots of. Also Basil Marella Park is a great place too.
Greece is a very cool area, I've really liked my occasional foray there. I haven't been to Basil Marella Park yet, but I see they have disc golf there, among other things of course, so it definitely sounds like it is worth a visit. Thanks for that suggestion! I'll check out the high schools too, I've seen good art and murals around a number of them throughout the city!
» Asked by tiger-shot
I love the blog you have created ! Great photos - I'm from Rochester but work took me away. I miss it and really enjoy your work !!!
I'm honored that you like the blog! I'm having a great time exploring the city and seeing all the different aspects of it. Let me know if there's anything you want to see!
» Asked by wdert
You should definitely go down onto University Ave and Park Ave; it's beautiful down there! So creative and beautiful. Definitely my favorite streets downtown.
That is a beautiful area! I'm looking forward to the street festivals on Park this summer, and the new Art Walk additions to University are really striking. Thanks for the suggestion!
» Asked by earthismyohm