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Wikipedia:Points to note while debating in WikiProject India related AFDs
This page is an essay.
It contains the advice or opinions of one or more Wikipedia contributors. Essays are not Wikipedia policies or guidelines. Some essays represent widespread norms; others only represent minority viewpoints.
This essay offers some insight into India-related topics and lists few well-known issues related to the same. Please note that the purpose of this essay is not to suggest you to cast "keep" !votes in Wiki Project India related deletion discussions. You are advised to use common sense and wisdom, and encouraged to write your own opinion. You can however quote these points in relevant deletion discussions.
- 1 Main points
- 2 Known issues
- 3 Find resource
- 4 Get help
Main points[edit]
Google news[edit]
Google news is known to not crawl and index Indian newspaper and magazine articles properly. Please do not rely on 'Google news' hits count to formulate an opinion. Alternatively, you can use Google custom search engines, here and here (mirror1, mirror2).
Also note that Top-2 largest circulating Indian newspapers are published in Hindi language, and there are three in Top-five. Out of Top-10, only two newspapers are published in the English language. Consider all language sources for notability (WP:NEXIST). For every two English language articles, there should be at least three regional language articles.
Local language search[edit]
You can try to search in local language of the region where subject belongs to. For example, if the deletion discussion is about a Tamil author, search using Tamil language keywords. Also, please check if the article exists in InterWiki. If you don't know the language, ask for help at India's noticeboard.
Indian newspapers archive[edit]
Unfortunately most of the Indian newspaper archives do not store content for before 2000 or so. If a deletion discussion is about a book published in 1967 or so, searching internet may not be helpful.
Alternative names[edit]
Many Indian people and places have multiple names. Consider searching with alternative/local names. For example, the city of Tiruchirappalli is also called Tiruchi or Trichy or Trichinopoly.
Alternative spellings[edit]
Originating from varied Indian languages, the words you are trying to search can be anglicised in multiple ways. Try searching various probable spellings. For example, the surname Mukherjee is at times also spelled as Mukharji, Mookerjee, Mukerji or Mukherji.
Additional keywords[edit]
Sometimes you can add additional words in your query to get desired results (in particular when a term is open to multiple interpretations and/or have additional meanings). For examples in this discussion: Wikipedia:Articles for deletion/Murugaa, your search query might be "Murugaa", "Murugaa (film)", "Murugaa (director's name), "Murugaa film (release year)".
Known issues[edit]
Indian educational institutions[edit]
Most of Indian schools fail to satisfy the WP:ORG and WP:GNG criteria. Please note the Indian education structure: Nursery—Class X (i.e. from nursery standard to grade ten) and Class XI—XII (i.e. grade XI-XII). Schools offering Nursery—Class XII are almost certainly notable. Schools offering Nursery—Class X are generally considered notable. Please do Google search to learn more about these schools or try to locate official website which sometimes contain a media section.
See also: WP:SCHOOLOUTCOMES for common outcome and precedent regarding school-related deletion discussions.
Old non-Hindi movies[edit]
You will probably not get too many results for old non-Hindi movies on Internet. Still, try to search in local language of the film.
You will not find too many articles on politicians and legislators unless they are Ministers too or involved in some notable controversy and/or political act. If a politician holds or ever held an elected seat, you can cite WP:NPOL in the related deletion discussion.
See also: Lok Sabha (Lower House) members list, Rajya Sabha (Upper House) members list. For members of state assemblies, use your preferred search engine to locate the respective state assembly's official website, which in most cases contain a menu option for members list.
Indian media usually do not write about scholars and academicians unless they win or have been nominated for some notable awards. You can still try Google scholar or a simple web search. If you find 2-3 full length articles on an academic, you may consider the person notable, but, please comment on the basis of your observation.
Unlike US Roads, there might be a dearth of reliable sources for Indian streets and highways. See WP:ROADOUTCOMES for common outcome and precedent regarding road-related deletion discussions.
Small town and villages[edit]
Small town and villages generally do not get coverage in mainstream publications unless there is some kind of historical relevance or unfortunate disaster. According to 2011 census, there are about 8,000 towns and half-a-million villages in India. You can try your preferred search engine or WikiProject India's customised search engines.
Please note that legally recognised populated villages are generally considered notable. You can look in to Census of India's official website (here) to confirm if this is the case.
Indian media doesn't give much weight to books published in India (especially non-English books) unless they are about/by a notable person or have won or been nominated for some notable awards.
There are uncountable number of clans in India; and the size and distribution of the clans vary greatly within the country. Please note that British raj sources are not considered reliable source of information (H. R. Rose is one prominent author, you may come around). You should try looking into Google books or WP:JSTOR.
See also: User:Sitush/CasteSources and some sections of User:Sitush/Common (e.g.: that on Gyan Publishers).
Length of articles[edit]
Please note that the length of articles published by the Indian media varies as does the topic. For example, you may encounter many 1-2 paragraph articles on Bollywood/TV related topics (films, soap operas, actors, etc.) but when it comes to Politicians and Companies, it gets to the length of what is published globally (minimum 4-5 paragraph). The 1-2 paragraph articles on showbiz industry should be considered equivalent to 3-4 paragraph articles published by the Western Media.
Also note that an article of an exceptional length on Indian companies are most probably an advertorial and should not be considered a reliable source (They are paid-news. Skip to the last paragraph and if you see contact details of company, or blatant promotional tone -- it is an advertorial.).
Find resource[edit]
See also: Resource Request, Wikipedia Library
- You can use these Search operators to customise your search-results.
Google custom search[edit]
Newspaper and magazine archives[edit]
- Google News - Archive (see also: search help)
- Times of India - Web archive (2001 - present), E-paper archive (2003 - present)
- The Hindu - Web (2009 - present), Print (2000 - present)
- Indian Express - Web (2002 - present), Print (1997 - 2014)
- Deccan Chronicle - E-paper archive (1941 - present)(registration required)
- The Telegraph - Archive (2009 - present)
- India Today - Print (2004 - 2007)
- Dainik Bhaskar - E-paper archive (2014 - present)
Digital library[edit]
- Digital library of India - Digital library of India (both hosted by IISc)
- National Library of India (hosted by Ministry of Culture, Gov. of India)
- National Digital Library (hosted by IIT Kharagpur)
- Press Academy of Andhra Pradesh (hosted by Press Academy of Andhra Pradesh)
Get help[edit]
If you need help to find sources or with anything else related to India, you can ask at India's noticeboard or the editors mentioned below: (feel free to add your name below if you think you can help too).
- Dharmadhyaksha (talk · contribs), Indian languages known: Hindi, Marathi
- Titodutta (talk · contribs), Indian languages known: Bengali
- Dwaipayanc (talk · contribs), Indian languages known: Bengali
- TheOriginalSoni (talk · contribs)
- Jayantanth (talk · contribs), Indian languages known: Bengali & Hindi
- Soham (talk · contribs), Indian languages known: Bengali
- Jim Cartar (talk · contribs), Indian languages known: Hindi, Bengali and Punjabi
- Sanskari (talk · contribs), Indian languages known: Hindi, Haryanvi, Sanskrit, Bhojpuri and Awadhi
- Rsrikanth05 (talk · contribs)
- Yash! (talk · contribs), Indian languages known: Hindi and Gujarati
- ARUNEEK (talk · contribs), Indian languages known: Hindi and Bengali.
- Balablitz (talk · contribs), Indian languages known: Tamil and Hindi
- GSS-1987 (talk · contribs), Indian languages known: Punjab, Hindi and Bengali


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Category : Household - Domestic Help Posted : 13/12/2016 Price : 199.00 Dollar US$ Location : Oakland(California)
Searching for incredible garage door operators in Dallas suburb that best matches you budget? Dallas Garage Door Specialists do care about your needs, Hire us as your first choice, we are offering new operators at just $199 to make your day. Dial today (844) 326-6303.

subset: commoncrawl


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Please add back in the ability to hide default policy templates. My console is now rather cluttered with all these default policy templates, especially when monitoring multiple sites. Thank you.
I agree.
I would like to echo the desire to have this feature restored. While it is helpful to have default policies, having them visible and mixed in with 'live' policies is a burden. This was a decent shock to find it missing when I upgraded to 7.5 Business Premium.
I too found this to be a step backward after a previous upgrade. Can you please restore the ability to hide the default policies? It would be nice if active policies could be alphabetized as well, but I don't want to be greedy....
Either Hide or allow capability to delete unused policy folder


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Hi everyone,
I've got a 3 member XenServer 6.1 pool with some shared storage.
I'm using PVS to present the XenApp servers and I'm not getting the audio redirection that we desire for WebEx and GTM.
I'm thinking that if I have a virtual sound card presented to the PVS targets that the test users will be able to use their WebEx and GTM clients for audio.
I see out there online that adding some lines to the HVM file might enable a virtual sound card for the users.
Does this seem viable in a PVS Hosted Shared Desktop target, and if so, where can I find the HVM files when I putty/winscp to the hosts?
I really appreciate it!


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Regional Recruiter jobs in Davenport, IA
Showing jobs 1–2
Newest | Relevant first
Sort by: Date posted | Relevance
- HNI | Muscatine, IA
Regional Market Manager - InternationalEnsure sales team accuracy in salesforce to track and deploy key account activities, including managing sales funnel activity and associated reporting requests from management.
Less than 5 years experience|
Manufacturing / Diversified
- Davenport, IA
Small Business Sales ManagerManage the sales teams within a defined territory/region(s). Focus on selling diverse products to businesses while maximizing recurring revenue contribution and profitable installation dollars.
Less than 5 years experience|
Business Services


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- Description
The Yale TSA luggage strap is a great travel luggage lock which comes in one of two colours - grey or red. The TSA (Travel Sentry Approval) means that the lock can be opened by airport inspectors, ensuring that the lock and suitcase are not damaged in the instance that the case is selected for inspection.
The luggage strap has an inspection indicator which changes colour when the lock has been opened. It also features a hassle free, re-settable combination lock.
Strap length: 2000mm.
- Additional Information
Additional Information
Condition New SKU PTDYALYTL162 Weight (Kg) 0.3000 Brand Yale Locks Manufacturers Part Number YTL1/62/4/1 Retailer Barcode 5010609151343 Package Height (cm) 29.5 Package Width (cm) 11.5 Package Length (cm) 5 Bullet 1 Proven reliable Yale Locks technology Bullet 2 Lightweight construction at just 0.3 Kgs Bullet 3 High performace for the home or tradesman Bullet 4 N/A Bullet 5 N/A Bullet 6 N/A
- Reviews


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Choose Between Two Options
- $41 for one microdermabrasion ($65 value)
- $79 for two microdermabrasion ($130 value)
During the microdermabrasion treatment, the licensed professional deeply exfoliates the skin and improves its tone, texture, and clarity. A vacuum draws away the exfoliated cells, giving the complexion a fresher appearance and diminishing the appearance of wrinkles and fine lines.
Norris Plastic Surgery
Before lifting a single brow or tucking a single tummy, Dr. Morgan E. Norris, III, first goes to great lengths to get to know his patients and their aesthetic expectations, and then thoroughly educates them about the treatments they are considering and interesting stethoscope trivia. He and his team enhance appearances with cosmetic surgeries for the face and body, as well as less invasive beauty injections, chemical peels, and microdermabrasions.


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Google Lets Devs Tickle Android With Cloud to Device Messaging
Article Comments 42
May 27, 2010, 2:44 PM by Philip Berne
Google today gave Android developers access to a previously proprietary feature, cloud to device messaging (C2DM). The service is similar to push delivery, except that Google suggests devs send a simpler notification to their apps, more of a "tickle" than a complete content package, as Google puts it on the Android developer blog. Developers will be able to send notificatiosn even if the application is not running, or if the device is in airplane mode. Developers will be able to send notifications to any device that is logged into a Google account, though the device must also be running android 2.2.
more info at Google Android Developers Blog »
Google Turns On Native Security Alerts for Android Log-Ins
Google today said it is taking a more proactive step to notify users when there is new account activity. Specifically, Google will send push notifications to Android devices associated with an account every time a new device is added to the account.
Google Releases 4th Dev Preview of Android N
Google today made Android N Developer Preview 4 available to developers and beta testers. Google says devices that are enrolled in the beta program should be able to update to the newest preview right away.
Google Boosts Chrome for Mobile Apps with Notifications
Google recently updated the tools available to Chrome App for Mobile developers, who can now add more native-app functionality to their web apps. Chrome App for Mobile, which was launched earlier this year, gives developers a way to package up web apps and make them available in the Play Store or App Store.
Google Rolls Out Play Services 7.8
Google today said it has finished updating most Android devices to Play Services 7.8. This new version of Play Services adds several functionalities that developers can take advantage of when writing apps.
tickle my nuts!!!
This is a tie in with their Chrome addon.
Basically, if you are viewing a page on your computer and have to leave, you press a button and it pushes the website to your phone and pops up your browser.
Or you can create a dr...


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BIO GOURMET LIFE FOOD Background Material and Instructions for "A Day at the Office"'
Case study : Hilde Hoefnagels , Plantijn Hogeschool.Belgium IT: Danguolė Ignatavičiūtė, Vilniaus kolegija/ University of Applied Sciences, Lithuania.
BIO GOURMET LIFE FOOD Case background: This present case describes the BIO GOURMET LIFE FOOD company. BIO GOURMET LIFE FOOD is a growing company with headquarters in Belgium and with daughter companies in various European countries.
Your role: You are to play the role of a young management assistant to the Marketing Department Manager in the Bristol-based office.
SPACE Eurolanguages– case material Office Management – K.van Daele
History of the BIO GOURMET LIFE FOOD Company. In 1995 BIO GOURMET LIFE FOOD started as a small-scale family-owned business. Gerben Van Looy was then 23, freshly graduated in General Agriculture. He grew up in his parents' farm but had quite a different view on how to run the family farm in the future. It took him rather a lot of time and efforts to convince his father to see things from his own and new perspective. Gerben wanted to change the traditional farm into a modern farm which would produce solely organically grown crops.
Organically grown crops Human beings are gatherers by nature. Back in history we looked for and found our food in the wild, brushed it off and ate it. Hence, it is not necessary to wash organically grown fruit and vegetables meticulously. Even the invisible traces of spider web and other organic materials help stimulate the stomach acid! Most people do understand the advantages of eating organically grown food. For starters, it generally has about twice the amount of vitamins and minerals than commercially grown food. Organic crops such as spinach, lettuce and cabbage show radically higher nutritional content. Organic spinach, for example, has twice the calcium, 4 times the magnesium, 3 times the potassium, 69 times the organic sodium and 117 times the manganese as commercially grown pesticide–laden spinach. In our regular diet we have a far too high intake of salt (sodium) so we need to neutralize this with the intake of the mineral potassium (found in peas, beans, raisins, strawberries, a.o.) A great way to boost your potassium-sodium ratio is therefore to eat more fruit and vegetables, which are rich in potassium. Beside helping to boost cardiovascular health, fruit and vegetables also provide a host of other beneficial nutrients, such as fibre, vitamins and antioxidants, to name but a few.
SPACE Eurolanguages– case material Office Management – K.van Daele
The beginning "Imagine that one day you realize that you have a successor for the family business. He brings a diploma and a whole new mindset with him. You discuss new opportunities together, in order to generate extra income, opportunities which you think will remain competitive in the future. This is what forced me to look at my company from a totally different point of view," says Victor Van Looy, Gerben's father. Going for BIO was for both father and son mainly an economic decision. In Belgium the request for organically grown products had recently outweighed the offer of traditional agricultural products. And thanks to new techniques manual labour had largely been reduced. They gathered as much information as possible from trips abroad to foreign farms and then consulted specialists at the Test Centre for Organic Cultivation. These specialists carried out a so–called practicability study for the changeover in order to get a better insight into both the financial and the technical aspects of organic cultivation. Which investments would be necessary? Which would be the possible subsidies they might be entitled to? What would the potential markets be, etc? They also helped father and son with a cultivation program for field vegetables like peas, carrots and celeriac. They worked out a 5–year step plan so that income would more or less be guaranteed in the changeover period. Eight months after Gerben's graduation he and his father decided to change over the first parcels of land and they started specializing in fresh own–grown seasonal vegetables, with special attention to "forgotten" vegetables like parsnip, bulbous chervil, jambon vegetal, topinambour and gradually more different types. Apart from different working tools, the changeover also required a different mindset of father Victor. "Compared to general farming one now has to think more preventively and react more promptly. If something goes wrong, there is less you can do. To kill weeds is one thing; to prevent weeds is a totally different philosophy. In each phase of the cultivation the weather is a major factor – far more important than in general farming. We also try not to cause structural damage. Those are all new aspects we had to become familiar with in the first years." Regional / seasonal fruit and vegetables Today our supermarkets allow us to buy food grown virtually everywhere in the world all year round, but this of course is not the most sustainable option for our local farmers. Buying fresh seasonal fruit and vegetables grown in our area would provide tremendous support to local agriculture. All pieces of food, regardless of where they've been imported from, which we find in our supermarkets must be carried in stock by somebody. They are first collected at the place of cultivation and brought to storehouses, factories, packing houses, mills, then put into barrels, jugs, bottles, tin cans, bags, etc. They are sold by commission men, carried in stock for some time, sold to distributors, where they are held up again and finally sold to the consumer, who has no idea of how long they've been stored. Neither does he/she know where they are from or what nutritional value they might still hold. All this is extremely complicated and expensive. By purchasing local food in season, you eliminate the environmental damage caused by shipping food on long distances. It also implies your food euro goes directly to the farmer, and your family will be able to enjoy the health benefit of eating fresh, unprocessed fruit and vegetables. By using seasonal produce you also get the wonderful opportunity to try new food and to experiment with seasonal recipes – which simply taste better! SPACE Eurolanguages– case material Office Management – K.van Daele
Growing fast Thus were the beginning years. Between 2000 and 2005 the company grew so dramatically that father and son Van Looy decided to expand and diversify their activities. Apart from producing and selling crops, BIO GOURMET LIFE FOOD started catering parties with organically grown food. They became specialists in raw food lunches and dinners: life food basically means that all food is raw or heated at maximum 120°F / 50°C. Life food nutrition is a diet consisting of fresh raw fruits and vegetables – organic, ripe and seasonal. Life food chefs use mainly fresh wild produce that is teeming with life force and grows well without cultivation.
Apiculture Honey is good for you! For centuries, honey has been used all over the world in different cultures as a natural cure for many ailments. Honey contains natural antioxidants which can destroy biologically destructive chemicals that have been linked to many diseases. Not only does it help free the body of free radicals, honey also supplies essential nutrients for growth of new tissue. Honey is the only food in the world that will not rot. So it can't be missed in an organic farm. Gerben and Victor Van Looy took on a beekeeper in order to produce their own honey. Beekeeping is a very individual process. There are as many ways to keep bees as there are beekeepers. There is no "right or wrong" way to manage honey production or to rear queens. The best practice is to share techniques and knowledge with other beekeepers. Therefore, they turned to a regional beekeeper with many years of experience. Honey will never spoil. It will do what some people call "turn into sugar". But in reality honey remains honey. Left in a cool dark place for a long time it will crystallize. And it will then be as good as it ever was (you only need to put the jar with honey au bain Marie till it liquefies again). Never boil honey or put it into the microwave because you would kill the enzymes in it.
Bio Gourmet Life Food goes International From 2004 onwards the company started developing detox workshops and programs, launching even its own cookbook. Halfway 2009 they decided to take it one step further and opened an office in the North of France and one in the South West of the UK. In close collaboration with local organic farms they there set up an office from which life food catering was managed nationwide. Today they are looking at Italy and Spain, where they would like to open offices as well.
SPACE Eurolanguages– case material Office Management – K.van Daele
The BIO GOURMET's Company Vision Going for BIO is to choose good taste and authenticity, for unprocessed and healthy food. It also means choosing enjoyable food.
Selling the crops The first thing, from a marketing point of view, BIO GOURMET LIFE FOOD wanted to achieve, was to get rid of the sad image of organic food. As soon as non-organic buyers hear the phrase "organic food" they picture some gloomy celery, joyless carrots, carelessly displayed unhappy lettuce which costs three times the price of non-organic food and so they logically conclude: why bother? The selling of organic food takes place through two channels: a shop and a network system. The BIO GOURMET's network system works as follows: A customer joins the network and communicates for how many people he/she wants to receive a weekly box of vegetables: the price for 1 person is 7 euro, for 2 people 10 euro, for 4 people 15 euro. Such a box contains 5 types of regional seasonal vegetables. For instance, a box in the month of May can contain carrots, lettuce, asparagus, fennel and leek. The boxes are delivered at the address of a contact person: for every region with a 10 km radius, there is one central address where customers can go and pick up their boxes. Delivery day is always Wednesday and all customers are kindly asked to pick up their boxes on day of delivery. If a customer wants to change his/her regular order he/she can do so through the internet: each customer has a personal account he/she can manage individually. Within this account a customer can also read beforehand which types of vegetables will be delivered. In case the customer doesn't want a certain type of vegetable, he/she can change the order and ask for instance for a double portion of another type which he/she does like. The bio shop at the Van Looy farm is modern, spacious, and with natural light streaming in. Much attention is paid to the way fruit and vegetables are presented in boxes and on shelves. The shop itself is spotless. Dead leaves that might have fallen on the floor are immediately removed, counters are wiped continuously, and the shop floors are cleaned every evening. Customers can listen to the soft background music, and there is a herbal tea corner in the left wing of the shop where customers can meet, chat, taste and buy different types of herbal tea. Here they can exchange ideas and experience and they will find all the information needed concerning the workshops and detox programs. Upstairs the shop has a small library where everybody has free access to specialized books, which for obvious reasons cannot be borrowed. There is also a small sitting room where people can read and study.
Detox program Today everybody is into detox. BIO GOURMET LIFE FOOD organises workshops during which the importance of detoxification is explained in an understandable way. It is a two-day workshop that stresses the importance of practicing raw food preparation, providing participants with a set of easy-to-prepare recipes they can try at home. But why is detoxification so important?
SPACE Eurolanguages– case material Office Management – K.van Daele
The liver in our body performs natural detoxification of its own but our regular diet overloads the liver with toxins which over time make your liver clogged. Consequently, the liver function may become inefficient. When this happens, the toxins and waste in our body won't get eliminated effectively and this will only have negative consequences. A detox diet can purify the whole body by cleansing the liver thanks to a boost of herbs, vegetables and fruit. Examples of detoxifying foods: water; it flushes out toxins and chemicals. Fruit, which contains loads of water, also contains fibre and antioxidants. Easily digested food can be eaten dried, fresh or juiced. Leafy green vegetables such as spinach, cabbage, parsley, watercress all contain chlorophyll, which helps the body to get rid of environmental toxins. Moreover, eating raw vegetables helps to naturally cleanse the stomach, intestines and bowels and they purge the liver of toxins. Broccoli is a great detoxifying vegetable as it helps to stimulate digestive enzymes. It is full of antioxidants, vitamins, anti-viral and anti-ulcer components. The vitamins and amino acids in broccoli make it an effective detoxifier, which helps us to free our body from free radicals. It is also rich in cholesterol-reducing fibre which can help control the blood pressure by decreasing blood cholesterol levels.
LIFE FOOD CATERING We were born with hands and fingers which are excellent and sufficient tools to help us to prepare food: to harvest vegetables and to peel fruit. Food contains so many beneficent qualities which we destroy simply by (over)cooking it. Therefore, food should be eaten raw or heated at max 120°F / 50°C. Hence, a Life Food kitchen needs no oven, no stove. When serving food at a party there are no problems with how to keep everything warm. All food remains juicy and tasteful. Surely, the guests at such a life food party should be somewhat familiar with the new tastes and fragrances that are offered at such a buffet. Nevertheless, it can also be an interesting experience for newcomers who can start with a lot of dishes we already know: carpaccios, salads, smoothies. It is a matter of economy, of simplicity. There is nothing more complicated, more laborious and more nerve-wrecking than preparing and serving a good dinner for a bunch of people. There is nothing simpler, easier and more entertaining than the preparation of an uncooked dinner.
Raw food Science proves that cooking not only destroys nutrients and enzymes, but chemically changes food from the substances needed for health into free-radicals and poisons that destroy our health! It's all about enzymes. Enzymes break down food. Eat a raw apple and the apple's own enzymes will break it down: it will cost your body nothing to digest it. Cook the apple and eat it (devoid of its enzymes) and your system will have to steal enzymes from your own body (brain, blood, bone tissue) in order to digest it. This is why we feel a little tired after eating: it just costs your body enzymes to digest your meal. It is as simple as that. A small extra note on raw honey: it is loaded with enzymes and is one of the few foods that replenish our enzyme reserve. The honey derived from fruits or wildflowers is the best because it contains sucrose, a beneficial sugar. SPACE Eurolanguages– case material Office Management – K.van Daele
THE SECRET OF SUCCESS It is remarkable how quickly BIO GOURMET became famous and how fast it has grown over the past 16 years and continues to do so. When they started back in 1995 only four people were working on the farm. This number increased in the first ten years to a total of 25 (for both the farm and the shop) and from 2004 onwards they started working with free lance teachers for the detox workshops. In 2009 with the opening of offices in the UK and France they hired 3 British employees and 4 French ones. Moreover, each office has one employee of Belgian origin, more specifically somebody who has been with the company for at least 5 years. From the very start, BIO GOURMET has participated in every big food fair or food related fair in Belgium. Moreover, they look for major events where catering is needed and have gradually conquered their share of the market. For instance, they yearly participate in International Food Event UK (IFE). Initially, they only delivered fruit and vegetables but they now offer their cold buffet services too. They are now well-known for preparing and offering forgotten vegetables and seasonal food.
Visitor numbers to Fresh Food Fair on the up as the food and drink industry bounces back In recent years there's been increasing interest on the benefits of raw food and its effect on some of the worst modern disease like cardiovascular disease and cancer. This year's Fresh Food Fair looks back on a special edition. The organizer of The Fresh Food Fair 2011 has announced an increase in visitor numbers to last week's event resulting in a total attendance of 28,315. A busy and vibrant show left exhibitors and visitors who attended from 13–16 March 2012 in no doubt that the UK's largest food and drink trade show is still the leading event of its kind in the industry calendar. You may have caught some of the flurry around the so called paleo or caveman diet or maybe you've seen articles on life foodist blogs claiming that we should all switch to eating most of our food raw. As we grow older our bodies run out of natural enzymes so our cells stop dividing and renewing themselves. This affects every organ in our bodies – from our internal organs to our skin, eyes and nails. Eating plenty of living foods replenishes these vital enzymes so your body is better equipped to continue the renewal process for much longer – keeping you looking and feeling younger for longer. This doesn't mean eating nothing but grated carrot, nuts and seeds – unless you want to of course. What a good anti aging diet should look like is a healthy and delicious balance of cooked and raw food. Most of us could probably increase the amount of raw food we already eat – take a look at your diet currently and work out how much is raw compared to what is cooked – and then go for ways to increase the raw food part. Eating more raw food is easy and there are so many ways in which raw food can become a delicious part of your normal diet. Think about a fresh juiced drink for breakfast, a mid morning smoothie instead of coffee, natural yoghurt with fruit berries as a desert. Salads present lots of opportunities to eat raw – either as a main meal light supper or a lunch. There are so many different types of salad leaves, sprouts and vegetables you can grate and slice to create colourful salads with superb salad dressings. Create your own dips like
SPACE Eurolanguages– case material Office Management – K.van Daele
guacamole or tomato salsa and have lots of raw sliced vegetables instead of potato chips to dip. During the four-day event, buyers from retailers, wholesalers and foodservice outlets descended from all corners of the globe, to source the newest products and ingredients from 1,137 exhibitors, covering 55 countries. The atmosphere in all areas of the show was very positive, with a number of visitors and exhibitors commenting on the "buzz" felt around the exhibition. The Fair clearly demonstrated that there is renewed optimism in the food and drink industry. This year's show returned with a revitalised outlook and an array of new features, such as Life Food, Life Food and Caveman's Diet, but also a special pavilion dedicated to forgotten Regional Kitchens of participating countries The organizing team of the fair also invested in giving the show a fresh new look and contemporary branding to reflect its premier position in the sector. "The feedback from this year's fair has been fantastic," says Phil Stoker, managing director of the Fair. There was certainly an air of positivity on the show floor and exhibitors have remarked on the number of high quality business leads they have received from exhibiting at the event and many have requested to increase their space for 2012 and also for 2013. The amount of business being conducted during the show, clearly demonstrates that the food and drink industry has turned the corner and that there is light at the end of the tunnel. "We took a number of steps to make the 2011 edition the best yet and the new show features have been a great success. Our increased focus on 'new/old products' has certainly helped buyers unearth the best innovations from around the world, whilst our seminar and demonstration programs offered visitors valuable insights into key trends in the food and drink industry. All of which will help companies in the sector build their businesses for a successful future," adds Stoker. With such a broad spectrum of high-quality senior figures from retail, foodservice, manufacturing and wholesale sectors clambering to source new products and ingredients, there was lots of business being conducted on the show floor. Alongside the exhibition, the Meet the Buyer initiative was a huge success for retail and foodservice buyers, as well as exhibitors. Over 1,300 participants subscribed to and conducted 350 meetings over three days. The organizers received more than 2,000 submissions from exhibitors to take part in the programme, which allowed exhibitors to pitch their latest products to these senior industry buyers. It proved to be an extremely useful experience for both parties as exhibitors were able to showcase their innovations to the people that matter. Buyers were able to source the newest products from across the globe in a cost-efficient manner. One of the biggest feature attractions this year was set up by Bio Gourmet, a Belgian company specialized in life food catering. During the exhibition the Fresh Ideas Awards were presented to the ten exhibitors with the best innovations. The winners were Bio Gourmet. There were some great products featured this year including a Children's Life Food party which got a special prize for sensitization of the public. In a playful way children get familiar with organic food. It is proven that not all party food is rubbish. There's a healthy way to partying!
SPACE Eurolanguages– case material Office Management – K.van Daele
HOW TO SET UP BUSINESS IN SPAIN? Before starting a business in Spain, BIO GOURMET needs to be fully informed on how the Spanish work, what is important for in their business relationships and how they value written and oral communication? Therefore a study for Spain (and equally for Italy) was set up.
Keywords cheerfulness, Roman, Arabic and Catholic cultural origins, family values, energy, diversity, outgoing, hospitality, picaresque, not prone to follow schedules, sense of the ridiculous, image and personal appearance are important, work to live, not live to work, proud, hierarchical organizations, public demonstrations, lack of trust in public Institutions, circumventing the law, talk loudly, relation–focused, long business lunches and dinners, security better than risk, personal contacts are important, good manners, lunch is usually at 2.00 or 2.30 p.m. and dinner after 9.00 p.m., social life: Spaniards love to spend free time with friends, time is relaxed, passionate temperament, fiestas, dynamic private versus old fashioned public sector, expressive, brave and fighter in the face of adversity, generosity and solidarity, values, English not widely spoken by businessmen, sense of humour
Value Elements Individualism: Uncertainty avoidance: Power distance: Masculinity: Future orientation: IT importance:
medium high medium medium low medium
Spaniards are family-oriented. Family is much important than work or anything else. They love enjoying life, and they do, actually! It is not necessary to have any special plan to go out with friends: they just meet and enjoy spending their time together. If there is a working day between a holiday and the weekend, people are likely to "coger un puente" ("take a bridge": which is a four-day week end). They love freedom and they feel uncomfortable with rigid observance of the law. They are flexible – e.g., no one would be waiting in front of the traffic lights if there are no cars coming, e.g.–, although there is the risk of becoming a law unto oneself. Time is flexible. Spaniards tend to be understanding if you arrive late to work because something unexpected has come up. Spaniards usually go home for lunch, although it is less and less common in the big towns, because of distances. But the timetable is changing from having a big break for lunch to nineto-five office hours. This is because of adaptation to other countries and to protect family life: that's the time when children leave school. In the summer, working hours are usually eight to three. Personal appearance is very important: good manners and the way you're dressed will be taken into consideration as a sign of respect to others and as indication of your professional achievement and relative social standing.
SPACE Eurolanguages– case material Office Management – K.van Daele
Adjectives Here are 10 adjectives Spaniards like to use about themselves (collected during teaching sessions illustrating the perception of their own culture): 1) idealistic, 2) "different", 3) friendly, 4) proud, 5) happy, 6) undisciplined, 7) loyal, 8) family-oriented, 9) hospitable, 10) communicative
Oral Communication Elements Cognitive Elements: Oral Communication is especially important among Spaniards because: Personal qualities are as important as professional skills and competences. Face-to-face personal contact is essential. They tend to decide as they go along with negotiations. Language structures:
1. Creates a good atmosphere Try to develop good rapport with your counterpart. Modesty better than assertiveness. Good manners and personal appearance are important.
2. Preferred style of conversation Someone is expected to be the leader. Conversational overlap. Frequent interruptions. Humour is important. Avoid direct confrontation.
3. Typical satisfiers Small talk. Warm and personal atmosphere. Facts and figures. Formality regarded as respect.
SPACE Eurolanguages– case material Office Management – K.van Daele
4. Body language Spaniards talk with their body, especially with their hands. Eye contact. Close distance. Speak loudly.
Written Communication Elements Formality
Preferred structuring of messages Not only content, Short paragraphs and but form is important lists. too. Order. Simplicity (Spanish Be gentle. tends to be wordy). Be concise. Uniformity. Simple grammar Correct. structures There are specific Spanish formal documents with their own structure.
Typical satisfiers or needs Good quality paper and nice designs. Detailed information: more reliable. Include a paper summary of your presentation in Spanish
Tactics preferred Visual means that help to follow the text structure. Avoid discrimination.
Ten Bits of Advice 1. Nationalisms are a "touchy" topic. 2. Good manners at table are very important. Eating in the street or in the office is considered as "bad manners". 3. When going out for "tapas" or a coffee, one of the friends invites the others (not always the same one, of course!). 4. It is rare to be invited to the home of a business person: if you are invited, don't say no. 5. On the 28th December (Santos Inocentes) everybody is joking. You shouldn't trust newspapers, either! 6. On the 6th January (Reyes Magos), the "Three Kings" bring gifts to everybody. Shops will be crowded until late on the 5th January. 7. Queuing is not a "sacrosanct ritual" like in other countries. You will need self-assertion in order to gain attention in shops, bars… 8. Most companies have holidays in August. 9. Most restaurants won't offer dinner until 9 p.m. 10. Try not to telephone anyone from 2 to 3.30 p.m. (lunch time), unless you're close friends.
SPACE Eurolanguages– case material Office Management – K.van Daele
HOW TO SET UP BUSINESS IN ITALY? Keywords Mediterranean culture Roman Empire Philosophy Artists, writers, filmmakers, architects, composers, and designers, Fashion Cars, Food and wine, Bureacracy Hierarchy, Respect Regional differences, Pride Emotions, Music, Underground economy, Vatican state, "Bella Figura", Emigration.
Value Elements Individualism: Uncertainty avoidance: Power distance: Masculinity: Future orientation: It importance:
high high high high medium medium
Adjectives (often used by Italians about themselves) 1. Loyal. 2. Respectful. 3. Good Ambassador. 4. Logic Thinking. 5. Well Behaved. 6. Friendly. 7. Reliable. 8. Trustful. 9. Punctual.
Oral Communication Elements Language structures: The use of local dialects persisted long after the unification of Italy. It is only in recent years that the widespread adoption of standard Italian has been achieved particularly amongst the younger generation who often find the use of dialect as unsophisticated and old-fashioned. Nevertheless, many Italians do still use their local dialect in the family or between close friends, and it continues to provide a strong source of local pride and tradition.
1. Creates a good atmosphere Hierarchy is key, especially in larger traditional Italian businesses. Follow the "cordata" [chain of command]. Respect status and show respect for power, as well as age. Behave with a sense of decorum and formality at all times. This concept is known as "bella figura" ["beautiful figure"]. SPACE Eurolanguages– case material Office Management – K.van Daele
Titles are important. People often use titles and surnames even when they have worked together for years. It is usually a sign of respect, though it can also mean that they feel that they do not know each other well enough to move to first names. But in many large Italian multinationals, however, the corporate culture of using first names has become the norm. Present a warm, dignified demeanour during the first meeting.
2. Preferred style of communication There is rarely a moment of silence in the course of a conversation in Italy. Italians would prefer to do business with even a superficial acquaintance rather than a complete stranger. Italian businesspeople will often base their decisions on what has worked for others in similar situations. Italian communication style is eloquent, wordy, demonstrative, and emotional. Italians tend to be guided by their feelings. Most decisions are made in "closed quarters" by various people, not just the highest figure in authority. In family-owned businesses the head of the family usually makes the final decision. Italians will look at the particulars of each situation rather than seek guidance from a law or policy to solve a problem. Business is often conducted over a long lunch, which can last up to three hours. Be aware that the formalities of dining are taken seriously. Italians can be sensitive if they sense criticism.
3. Typical satisfiers Do everything you can to show how your proposal enhances their "bella figura." If your Italian counterpart does speak reasonable English it is worth ensuring that your presentation materials and discussions are kept clear and simple. The use of business cards is common and you should have your card translated into Italian on the reverse side. Ensure that any advanced educational degrees and your full title or position are featured on both sides of your business card. Italian business people will want to know that they are dealing with an important person.
4. Body language Upon introductions and departures, shake hands with everyone individually in a group. Italians will not hesitate to greet people they know with an embrace. Italians like to gesture with their hands while talking to emphasize a point or feeling. You'll also observe people [i.e. men with women, men with men, and women with women] walking arm in arm or holding hands in public. This often occurs in the evening, during a customary stroll known as "passeggiata." Italian personal space is smaller than that of e.g. Northern Europeans. Queue-jumping is not the crime in Italy that it is in other countries. On public transportation, younger people should give up their seats to older people, while men should still give up their seats to women. Eye contact remains direct and is the way Italians show their interest. Leaning and slouching are unacceptable. In business settings, the individual with authority rarely has to raise his or her voice.
SPACE Eurolanguages– case material Office Management – K.van Daele
Written Communication Elements Formality Italian business etiquette requires that personal and professional titles be used constantly, in formal writing.
Preferred structuring of messages Details and logic. Italian communication style is wordy and demonstrative
Typical satisfiers or needs Address feelings
Tactics preferred All presentation materials and packaging should be aesthetically pleasing. It's essential that things look good
10 Bits of Advice 1. Do your best to make clothing choices that are both tasteful and stylish and wear the best pair of shoes you possess [that go well with your outfit]. 2. Refrain from giving a business gift until you receive one first. 3. Wait until you are invited before using first names. 4. Ensure that you learn and use the titles of everyone you expect to encounter. 5. Be very careful with your gestures. 6. Wait for the host to tell you where to sit. 7. Be aware that looking away may be perceived as a sign of boredom or outright rudeness. 8. Show respect and make a "bella figura". 9. Eye contact remains direct and is the way Italians show their interest. 10. Hospitality plays a key role in Italian business culture, and usually involves dining in a restaurant. Be aware that the formalities of dining are taken seriously.
SPACE Eurolanguages– case material Office Management – K.van Daele
PRESS ARTICLE (1) Old–fashioned winter vegetables making a comeback Winter radish and parsnip sound unfamiliar to many people, yet both are delicious winter vegetables grown in Belgium. Together with turnips, kohlrabi and red beetroot, these old– fashioned vegetables are enjoying something of a revival. This winter the Auction is attempting to once again draw attention to these "forgotten vegetables". "There's growing interest within the restaurant business," says Bert Stas. "Thanks to top chefs, these forgotten vegetables are being rediscovered." At the moment these "forgotten vegetables" have only cornered a small share of the market, because it is a labour-intensive process to prepare them for retail. Some twenty firms are concentrating on lesser-known vegetables. "Now that inventive chefs are restoring these forgotten vegetables to their rightful place in the kitchen, we're urging consumers to follow their example," says Commercial Manager J. Van Dessel. "Old-fashioned vegetables are something exclusive that people can surprise their guests with during the forthcoming festive season. Try serving winter radish as a spicy appetiser, for instance." This season, promote "forgotten vegetables" in-store, presenting them as early winter vegetables. (Article by Marketing and Communication Manager of the Auction of Mechelen)
SPACE Eurolanguages– case material Office Management – K.van Daele
PRESS ARTICLE (2) Becoming a Regional and Seasonal Eater Perhaps you've seen the words "in season" at your supermarket or on a restaurant menu. Have ever wondered what that means? What season are we talking about and when does it occur? Plant foods (vegetables, fruits, grains, peas) are in season just after they're harvested and become available at their peak quality. For several fruits and vegetables the "availability" is longer than the harvest period. Root vegetables (potatoes, onions, turnips, parsnips) store well for a long time, which makes them available "fresh" months after harvest. Summer produce is ready six weeks (green beans) or eight to nine weeks (tomatoes) after planting. During the summer be sure to enjoy peaches, plums, cherries and berries. When you choose produce in your food store, notice where it was grown. This may sound simple, but not many people do it. If you have the option of buying a locally grown item, do so. Remember: how you choose to spend your money does make a difference! Explore ways that local foods can be incorporated into food service. Help identify local and regional alternatives to current purchases. In summer and fall pick enough fruit and vegetables so that you can freeze part of them. Berries and cherries are easy to freeze: put them on a cookie sheet and place them in the freezer: after they're frozen, store them in airtight boxes in the freezer. In winter be sure to include some of the following familiar fruits and vegetables in your diet: potatoes, winter squash, cabbage, beets, apples and pears. Try at least two of these less familiar vegetables: celeriac, kale, parsnips, kohlrabi or turnips. Don't worry: your region is nutritionally complete – as all regions are! A diet composed of foods from the region meets nutrient requirements for good health more than adequately: even in winter! (article by Cornell Cooperative Extension)
SPACE Eurolanguages– case material Office Management – K.van Daele
RECIPES Just to get you going: some ideas for recipes!
Life Organic Vegan Pretzels
Servings: 3 to 4 A fun no nut life organic pretzel recipe using new Coconut Aminos which is raw organic living and amazing. Crispy, crunchy and delicious! I really enjoy creating Life Organic Vegan recipes of my favorite foods and this one really satisfies my Pretzel cravings. In the photo there is a lot of salt just for a cool photo but obviously you would not use or add that much salt. This is also a very good no-nut recipe. Ingredients: 3-4 tsp Organic Cold Milled Flax Seeds 2-3 tsp Coconut Aminos (thinned with a little water to reduce salty flavor if desired) Sea Salt as topping Preparation: In a mixing bowl add Coconut Aminos. Add cold milled Flax USA Seeds and mix well with a fork until completely blended. Form into Pretzel shapes, I used a fun one found at Sur La Table it is like a cookie cutter but has a spring that will allow you to press it out very easy and consistent to use and top with Sea Salt. Place into the new amazing Sedona Dehydrator which is a new super high tech dehydrator for 10-12 hours (or longer if you like them extra crunchy!)
SPACE Eurolanguages– case material Office Management – K.van Daele
Curried Butternut "Noodles"
Servings: 2 This is an easy life food recipe – aside from peeling the squash – with big flavor. And the squash is surprisingly delicious [raw] tossed in a little olive oil and sea salt; the additional ingredients are an added bonus. This dish also satisfies cravings for salted crunchy foods, like tortilla or potato chips. And it's nutritionally superior. Ingredients: ½ medium butternut squash 1 Tbsp olive oil ¼ tsp sea salt 2 Tbsp shredded coconut ½ tsp curry powder ¼ tsp chili powder ¼ tsp ginger powder, or fresh minced splash of water 1 tsp agave nectar sprouted green lentils for garnish Preparation: Seed one half of a medium butternut squash and remove the skin––either with a sturdy peeler or skin it with a knife. Then use a spiralizer or peeler to make noodles. Place the squash "noodles" in a mixing bowl, drizzle with olive oil, and add salt. Toss to coat and set aside. In a small bowl combine shredded coconut, curry, chili, and ginger. Stir to mix. Add a splash of water and mash mixture with a spoon or fork. Add coconut mixture and agave to the squash noodles. Toss with a fork to mix evenly. Serve Curried Butternut Squash à la carte, or alongside a simple salad of romaine lettuce tossed with a sweet and sour dressing (olive oil, apple cider vinegar, lemon juice, and agave). Serves 2. Delicious!!
SPACE Eurolanguages– case material Office Management – K.van Daele
Veggie–full green drink
Servings: 2–4 This refreshing beverage, stocked full of flavour and nutrients, will leave you feeling satisfied. Ingredients: 1 avocado 1 carrot, medium 2 celery stalks, plus the bits that are all leafy 2 handfuls baby spinach 2 tomatoes 1 clove garlic, derooted 2.5–3c water Preparation: Blend everything together, serve and enjoy!
Raw kelp noodle stir–fry with spicy almond ginger sauce
Servings 2–3
SPACE Eurolanguages– case material Office Management – K.van Daele
For dinner tonight I had raw noodle stir-fry in a spicy almond sauce. I used kelp noodles, and I must say that I am a HUGE fan. They have a slight crunch to them, are light, don't have any discernible taste and don't make you feel heavy and sleepy afterward like regular pasta. Ingredients: 1 package kelp noodles, well rinsed and drained 2 cup baby spinach, chopped 1 cup mushrooms 1 med carrot, julianned 3/4cup cucumber, chopped sprouts mix together in a big bowl Dressing: 3 tbsp almond butter juice from one lemon 2 tbsp soya souce 1/2t tbsp ginger, grated 1 clove garlic, derooted 1 tbsp water Preparation: Blend together. Mix before serving and top with sesame seeds. Store sauce separately from noodle/veggie mix so that veggies don't get soggy.
SPACE Eurolanguages– case material Office Management – K.van Daele
IT PREPARATION IT preparation 1 (assignment in PowerPoint) Go on-line and look for some illustrations of bio gourmet life food as shown in the examples in the case study. Think of a name for the products and a unit price in Euros.
IT preparation 2,3 (assignments in Word) Go on-line for similar products of bio gourmet life food. What are their characteristics?
end of case material
SPACE Eurolanguages– case material Office Management – K.van Daele
Published on Feb 5, 2013
This is the case you needed for the preparation of the 2012 European Space exam


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$100.00 3 months ago
TRW Lower Control Arms - $100 (Lebanon ohio)
I have for sale. New still in the box hard to find TRW Lower Control Arm part # 10805 for66 to 67 Ford Fairlane - Falcon - Mustang - Ranchero - Mercury Comet - Cyclone . I alsohave a new in the box TRW Lower Control Arm part # 10812 for 80 -68 Ford Fairlane -Falcon - Granada - Mustang - Ranchero - Torino - Mercury Comet - Couger - Cyclone . Now I have looked both up on ebay and Moog parts are way
3 months ago
Dayton, OH
$700.00 6 months ago
$700, 1966 Fairlane 390GT A 500XL 9 Rear end ID tag reads WEB-E4
No Text period! If you see this ad it is still for sale! Complete minus brake drums. Call 602-820-9249 This is a real 1966 Ford Fairlane GT GTA 500XL Big Block 390 nine inch differential with optional 3.00 gear ratio heavy duty 4 pinion spider gear big bearing 3.062\\\" case. It has the correct bolt on snubber with the rubber bumper attached. It has the Kelsy Hays 10x2\\\" brake backing plates 710
6 months ago
Phoenix, AZ
$150.00 1 year ago
1968 Ford Fairlane Torino Ranchero 4 speed Shifter and handle - $150 (Salem, OR)
For Sale: 1968 Ford Fairlane Torino Ranchero Cyclone Montego 4 speed shifter assembly and handle. No rods. See Pictures. Nice condition. Needs to be cleaned up. Reverse lock out lever works. This was made for 1968 only, no other years. For the toploader transmission. Please ask questions.$150.00 or trade for 289 Hipo or 428 Cobra Jet or NOS Ford or Shelby partsPlease call after 6:00pm - - 5O3-3O2-
1 year ago
Portland, OR
Contact Us 1 year ago
1967 Mercury Comet Cyclone parts wanted. (Waukesha)
Hi. I have a 1967 Cyclone GT that needs restoration parts. If you have any parts for sale, please call Todd. Thanks much!!
1 year ago
Milwaukee, WI
Contact Us
$600.00 1 year ago
Nice Ford 302 and 351W Engines-for sale - $600 (Mill Creek/ or South Seattle)
My friend has 2 very nice small block Ford/ Mercury Engines at his 'shop'He has a '93 Ford Pickup 302 (5.0 liter) motor......that is a Factory Ford Rebuilt Enginewith very low miles on it.........price is $600 exchange.....$50 core....plus tax.....and it's outand ready to go....He also has a '96 Ford Pickup 351Windsor engine (5.8 liter) 'roller cam' motor.....with91k (actual miles!).......super cl
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Ford Parts: Toploader, E7TE Heads, 5.0 Short Block, Hurst Shifter MORE - $1 (Loves Park, IL)
I have the following Ford Small Block Ford (SBF) 302 parts, some big block FE 390 / 428 toploaders for sale:Pair of 1987-1995 Mustang 5.0 HO E7TE. $7586-93 Mustang High Output 5.0 Upper and lower intake manifolds. $3587-93 Mustang rebuildable World Class T5. $20082-95 Mustang HO 5.0 Flywheel for T5 5 speed (157 tooth, 50 oz imbalance). $7579-98 Mustang T5 Prothane polyurethane transmission mount.
1 year ago
Rockford, IL


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"Snowy Wood", 2008, oil on canvas, 40 x 50 inches
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This website, including all images and text, are Copyright 2013 by Jeremiah Miller.
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London Fog Litchfield Microfiber Hipster Jacket
For a premium combination of simple style and incredible comfort, reach for this full-zip hipster jacket from London Fog. London Fog men's jacket Tipped stand collar Full-zip front Long sleeves; adjustable snapped cuffs Zip chest pocket; front hand pockets; left interior pocket Lined Polyester/nylon; Lining: polyester Machine washable Imported Web ID: 1935075
London Fog Men's Colorblocked Soft Shell Jacket
Savor the lightweight feel and stylish design of this colorblocked soft shell zip-front jacket from London Fog. Lightweight Full-zip closure Colorblocked design Two side slant pockets; left chest vertical zip pocket Polyester Machine washable Imported Web ID: 4419411


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Washington - SB5509 - 2017
Promoting an equitable clean energy economy by creating a carbon tax that allows investment in clean energy, clean air, healthy forests, and Washington's communities.View Latest Bill
Companion Bills (1)
Actions (4)
- 01-26-2017 - First reading, referred to Energy, Environment & Telecommunications.
- 04-24-2017 - By resolution, reintroduced and retained in present status.
- 05-23-2017 - By resolution, reintroduced and retained in present status.
- 06-21-2017 - By resolution, reintroduced and retained in present status.
News (2)
New Carbon Tax Proposal Under Fire By Washington Manufacturers - thelens.news (blog)
Published by thelens.news
Wed, 15 Mar 2017 23:11:33 GMT
Despite offering tax exemptions for certain manufacturers, state industry leaders are opposed to the proposal. Photo: Kaiser Aluminum. House Democrats have proposed a new carbon tax they say addresses criticisms leveled against similar proposals that ...
EXTRAS ON EXCISE: WASHINGTON CARBON TAX AND OREGON CAP-AND-TRADE PROPOSALS ENCAPSULATE ... - Bloomberg BNA
Published by bna.com
Wed, 08 Feb 2017 18:59:01 GMT
But the idea of a carbon tax lives on in the Evergreen State. Washington Gov. Jay Inslee (D) recently included carbon tax plans in his 2017-2019 budget proposal that mimic Initiative 732. His proposal calls for a $25 per ton tax on carbon dioxide ...


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- 2 total posts
- 2 reviews
Reviews & Stories
I Love It - Austin, TX
I have always been very small boned, including on my facial area. As I have aged, I have lost volume in the spaces directly under my cheekbones, and have the parentheses around my mouth. Juvaderm gave me instant results that I love. My face looks fuller and softer now. I was also worried that I might have bruising, but I did what the doctor said--avoided taking any aspirin or ibuprofen... READ MORE
Lose Forehead Wrinkles, Gain Eyebrow Sagging - Austin, TX
This doctor hit me with 25 units of Botox. It was my first time ever using it. While I liked watching the lines in my forehead instantly disappear, I absolutely despise the sagging in my right eyebrow. I can't wait for this to wear off. Won't be doing it again. Word of advice to those who are trying it for the first time: Start slowly. DON'T do 25 units at first--no matter what the doctor... READ MORE


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Voice of 'Cambridge spy' Guy Burgess revealed
An audio recording featuring the voice of Guy Burgess, the "Cambridge spy", has been broadcast for the first time.
The recording, obtained by Channel 4 News, features Burgess recounting a day in 1938 when he visited the Kent home of Winston Churchill - long before Churchill became Prime Minister.
The audio tape was released by the US government to City University London researchers Professor Stewart Purvis and Jeff Hulbert, and was recorded by Guy Burgess in New York in 1951.
This audio clip features the recording, put into context by Professor Stewart Purvis.
Audio courtesy Channel 4 News
17 Jan 2014
- From the section UK


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6 month Industrial Training in Java in Karrnal Haryana
D'eXperts offers Six Months Industrial Training to B.Tech and MCA Students in the Java Technology. The main objective of our Java Industrial Training program is to provide the IT graduates with practical exposure to Java. We have designed the Java training course while keeping in mind the current Industry requirements. The Java training program is most suitable for IT Engineering Graduates/Post Graduates who are about to enter the Software Industry and wanted to pursue their career in Java technology. With the help of Six Months Industrial Training in Java you can take your career in the upward direction.
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Added Advantages :
Course Modules
Industrial Training in Java is a modular 6 months course, regularized over 5 days a week, 3 hrs a day, and exclusively includes practical sessions. The course curriculum of Industrial Training in Java comprises:
- Module 01: Introduction to Java
- Module 02: Java Basics
- Module 03: Methods In Java
- Module 04: HTML/DHTML
- Module 05: Javascript/Jquery
- Module 06: Introduction to OOPS
- Module 07: Packages in Java
- Module 08: Handing Exceptions
- Module 09: Multithreading
- Module 10: Swings
- Module 11: Event Handling
- Module 12: Multithreading
- Module 13: Applet Programming
- Module 14: I/O Programming
- Module 15: Socket Programming
- Module 16: Collection Framework
- Module 17: JDBC Programming
- Module 18: Introduction to MS-SQL
- Module 19: Working with XML
- Module 20: J2EE Introuction
- Module 21: Servlet Programming
- Module 22: JSP Programming
Target Job/Profile:
- Web Developer
- Technical Consultant


text:
Shakespeare Goes Digital
If you give a Shakespeare character an iPhone...
Since our recreation of Romeo and Juliet through iMessages and tweets was so popular, we're bringing back digital Shakespeare! Here's what happens when some of your favorite Shakespeare moments meet today's technology.
Being a ghost gets complicated when you're confined to cyberspace instead of being doomed for a certain term to walk the night.
When your inbox looks like this…
..it's not surprising when you start to come unhinged…
Twelfth Night
The Duke of Orsino learns that read receipts can make someone's lack of interest seem pretty brutal.
Julius Caesar
Sometimes, social media just isn't the answer.
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Coir, the golden fiber obtained from coconuts, is a 100% organic fiber. Coconut fibers or coir fibers are found sandwiched between the outer shell and the husk of a coconut. The individual fiber cells are narrow and hollow, with thick walls made of cellulose. Brown coir is obtained from fully ripened coconuts and is thick, strong and has high resistance to abrasion. Coir is also stronger than other natural fibers like flax and cotton and is naturally resistant to rot, molds and moisture.
Coconut fiber or coir is one of the few natural fibers that do not get damaged by salt water. No chemical treatment is required and coir itself is processed using fresh water. No synthetic substances are added to the terrain when coir is used for erosion control, slope or stream bank stabilization.
Coconut fiber or coir matting has unique properties and just the right strength and lifetime to protect slopes against erosion and help the natural vegetation to take root. Coir is recommended in horticulture as a substitute for sphagnum moss because it is not contaminated by bacteria or fungal spores.
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Please confirm that you want to add Mastering Functional JavaScript Libraries to your Wishlist.
The goal of this course is to give you hands-on experience with JavaScript functional programming libraries. You will discover throughout the course how easy it is to apply functional programming concepts in practice.
In the first section, you will learn how different functional programming libraries implement automatic currying, partial application, lazy evaluation, higher-order functions, promises, cloning, chaining, function composition, and immutable data structures. You will execute code in Underscore.js, LoDash, Lazy.js, Ramda.js, Immutable.js, Scala, Elm, PureScript, and ClojureScript.
In order to learn how to use functional programming libraries in depth, in the second and third sections you will learn how to implement two web-applications using LoDash and RxJS.
The LoDash application shows you how to process matrixes with LoDash, by implementing a Sudoku game in JavaScript. We will model the Sudoku table with LoDash, collect all the constraints of the table, and validate it. The Sudoku table will be rendered using Underscore templating, and DOM events will help you manipulate state space with user interactions.
The third section introduces functional reactive programming using RxJS. Functional reactive programming deserves its own section, as it is a comprehensive topic providing you with a different developer experience from most of the other functional programming libraries. After learning the fundamentals of functional reactive programming and RxJS, you will learn how to put the theory into practice by implementing a web application. This web application uses the Slack API to monitor the activity of different Slack channels. Beyond submitting Ajax requests, you will also learn how to use web sockets to display live updates on your site using event streams.
About the Author
Zsolt Nagy is a web development team lead, mentor, and software engineer living in Berlin, Germany.
As a software engineer, Zsolt continuously challenges himself to stick to the highest possible standards when improving his own knowledge. The best way to learn is to create a meaningful product on the way. Until you reach this state, the second best way of learning is to share with others what you learned and how you structure your thoughts.
Zsolt is an author of the book and video course ES6 in Practice , introducing you to all meaningful features of ES6. He is also an author of the book The Developer's Edge – How to Double Your Career Speed with Soft-Skills.
This video gives an overview of the entire course.
In this video, we will discover the fundamentals of Underscore.js as a functional programming utility belt in JavaScript.
In this video, we will learn the fundamentals of LoDash up to a level, where you will be able to follow the practical example of the next section.
This library really shines when it comes to tasks that can be implemented using lazy evaluation. You will learn how to define finite and infinite sequences and evaluate them lazily. As a practical application, we will learn how to set up lazy event streams for HTTP requests.
The aim of this video is to compare and contrast Ramda to the libraries we learned in the previous sections to find out why Ramda claims to do functional programming in the right way. Beyond the principles of Ramda.js, you will discover the benefits of auto-currying in Ramda. We will conclude this video with a practical example on fetching API data with promises.
This video will discover a library, providing you immutable data structures that are not only bulletproof but also efficient and convenient to use.
This video will discover how to solve a practical example using four different functional languages that compile to JavaScript. We will solve problems in ClojureScript, PureScript, Scala, and Elm.
After defining the requirements for the Sudoku App, we will model the Sudoku table.
After collecting all the nine tuples of the Sudoku table, we will implement a function that checks whether all constraints of the Sudoku table are satisfied.
Now that the Sudoku table is rendered, we have to implement user interactions to make the application usable in practice. We will define click events and key events for the purpose of manipulating the contents of the Sudoku table.
In order to implement all the requirements, we have to render the invalid state of the Sudoku table, and create a Sudoku timer with the help of LoDash.
Before writing any code in RxJS, you will learn the foundations of reactive programming. This way, you will understand RxJS more deeply, as the thought process behind your code will stand on solid grounds.
The aim of this video is to get started with the fundamentals of RxJS. You will learn how to create observables, how to transform them, how to combine them, and how to subscribe to them. By the end of this video, you will have enough knowledge so that you can start writing a simple application in RxJS.
After defining the requirements of the RxJS app we will be implementing, you will learn how to use the Slack API for the purpose of implementing the application in RxJS.
The aim of this video is to establish the model layer of the Slack application. We will use RxJS to fetch all slack channels belonging to your account, fetch messages belonging to a channel, and get live updates.
The aim of this video is to take care of rendering the application.
In this video, you will now get a chance to finish the Slack app based on the code we created in the previous videos. You will receive some challenges that you can implement yourself, and then compare your code to the reference solutions.
The goal of this video is to reiterate the main points learned in this volume and in the whole course.
Packt has been committed to developer learning since 2004. A lot has changed in software since then - but Packt has remained responsive to these changes, continuing to look forward at the trends and tools defining the way we work and live. And how to put them to work.
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Confederate (CSA)
Oliver Evans Edwards(1819 - 1863)
Home State: South Carolina
Command Billet: Commanding Regiment
Branch of Service: Infantry
Unit: 13th South Carolina Infantry
see his Battle Report
Before the Antietam Campaign:
He was born in Spartanburg , grew up in Georgia, and returned to Spartanburg when he was grown and selected the law as his profession.
In 1850 he was elected colonel of the 36th Regiment of South Carolina Militia, which his father had commanded for many years before. Prior to his promotion to office he was captain. In 1854 he was chosen to the office of brigadier-general of the 9th Brigade, South Carolina Militia (SCM), which position he held for many years before the war between the states.
He was elected to the [State] House of Representatives from Spartanburg district; first in 1856, and also in 1858 and 1860. While he was in the legislature, the State called for the convention which adopted the famous ordinance of secession.
Sometime after June of 1861, he joined the 5th Regiment of South Carolina Volunteers and was present at the First Battle of Manassas. After this battle, he heeded the voice of Jefferson Davis and returned to his home county and helped organize 5 companies of Spartanburg County men for service in the CSA [, these becoming part of the 13th Infantry].
The remainder of the War:
He was wounded at Chancellorsville on May 3, 1863; he lived until the 21st of June of 1863. His wife had come to Virginia and was transporting him by train back to Spartanburg when he became so weak that he was lifted from the train at Goldsboro, NC, and carried to a friend's house and there died.
References, Sources, and other notes:
Source: Dr. Landrum's, The History of Spartanburg County,1900, quoted online at a fine site on the 13th SC Infantry.
|Birth Date: 11/9/1819 Place of Birth: Spartanburg district, SC
Death Date: 6/21/1863 Death Place: Goldsboro, NC
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As an entrepreneur, I need to keep up my motivation in the face of a multitude of opportunities and challenges; as a leader, I need to maintain my confidence- trusting that I'm doing my best, while knowing how to ask for help, support my team, and create space for everyone to bring their best self so that we're all contributing in the most meaningful way possible. It's a balancing act that takes patience and humility, plus the dedication to continuously build new skills.
Here are some of my suggestions:
1. Read Stephen Covey's The 7 Habits of Highly Effective People
2. If you're in a rush, skip to the part about what's urgent, and what's important. Do the exercise to help yourself prioritize
Be Yourself
1. Figure out your social style and be yourself
2. Read about the concept of kintsukuroi- learn about accepting change and embracing the beauty of what comes next
3. Try new things
Stay Motivated
1. Create a routine
2. Take time to do the things you love
3. Type "confidence" or "motivation" into youtube or pinterest or another sharing site, and get inspired, every morning or evening
4. Subscribe to Notes from the Universe for free daily motivation


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Trade initiative builds students' options
A new trades initiative to give Southland school students more study and job options will see some start learning at tertiary institutions this week.
About 50 students from six schools will take part in the Hokonui Tertiary High School programme, which acts as another school subject for year 12 and 13 students.
It allows them to achieve their NCEA level 2 qualification while also completing other core subjects at their school.
It is a joint initiative between St Peter's College, Gore High School, Blue Mountain College, Menzies College, Northern Southland College, Fiordland College, Education Ministry, Telford, Southern Institute of Technology (SIT) and Hokonui Runanga.
Programme director Kate Leebody said the one-year courses were in manufacturing and technology, construction and infrastructure, primary industries and services industries.
Course projects included making grass karts for the 2013 South Island Grass Kart Challenge in Gore this year, and building a one-bedroom unit, she said.
Some students would be based at a new trades facility in Gore, Telford or Hokonui Runanga, she said. Buses would also be used to take students to use the facilities at Invercargill SIT occasionally, she said.
St Peter's College principal John Hogue said it was a wonderful development between schools and tertiary institutions.
In the past, schools competed to get students to university whereas now they were working together to share resources, facilities and infrastructure to provide more options for students, he said.
"It's another option that kids can take advantage of in their schooling.
"They can get level 2, stay engaged in their schooling, and it will lead them to employment," he said.
There were a lot of negotiations about funding streams because the schools and tertiary institutions were funded by different sources, Mr Hogue said.
Gore High School students Luke McClintock and Jacob Cornwall, both 16, will start the manufacturing and technology pathway in Gore this Friday.
Luke said he wanted to be an automotive engineer.
Making a grass cart would teach him a range of useful skills including welding.
While Jacob said he wanted to be a farmer, he thought he would try something different and see if he would enjoy engineering instead.
Staffing will be funded by the schools, courses and facilities by SIT.
The Southland Times


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I had a small bump removed and tip made smaller. But my side profile still looks the exact same, just the tip looks bigger from swelling. The bump on my nose does not feel like swelling. The skin is thin. I am only 11 days post op but I have seen other people with a bump removed and it's gone right away. I spent 7000$ for this surgery and am just very discouraged. I know it takes a while for swelling to go down.. Just can't believe it still looks the same.
My Nose Doesn't Look Any Different from Before my Rhinoplasty? (photo)
Doctor Answers 7
My nose doesn't look any different from before my rhinoplasty?
11 days is still soon after surgery, and you will have swelling present that can affect the appearance of your final result. I would give it some time and see how you continue to heal, as your final result will not be evident for 18-24 months after surgery. I would recommend communicating any concerns to your surgeon, as they know the extent of your procedure and exactly what was performed. I hope this helps, and I wish you the best of luck.
Learn more: http://www.rhinoplastyspecialist.com/
Postoperative rhinoplasty healing, early results
The short answer to your question is that it is way too soon to be able to tell if there is a problem or not. It is very common to have what appears to be a persistent bump especially if swelling is present. Also, the tip is always bigger after a rhinoplasty and this can persist up to six months to a year or longer if tip work was done. I would ask about taping postoperatively. I feel that it helps tremendously for the skin to conform to the new structure and with time that should help but I would ask your surgeon first.
Nose looks the same after rhinoplasty surgery
I agree with you that the changes are not drastic, but nevertheless there are definitely some. Yor hump became less prominent, the columella (bottom of the nasal tip) looks better. There is definitely a component of the postoperative swelling which may also camouflage the surgical changes. Moreover, your nose did not look "bad" to start with, so I am not sure if drastic changes was something you were looking for. But definitely voice your concerns with your surgeon -- it is always better to talk it over than to hide it inside and be unsatisfied.
You might also like...
11 days after rhinoplasty surgery may be too soon to judge your results.
I see your concern in your photos. The best resource for determining why you appear to have a persistent nasal bump would be your surgeon. If your nasal appearance does not improve over the next month or so consider re-asking your question with photos again. Wishing you well with your recovery. Dr. Joseph.
Learn more: http://www.ericmjoseph.com/expert-revision-rhinoplasty-nj
Rhinoplasty results take months to see the final results
One of the most common questions I get is when does the swelling from a rhinoplasty resolve? It may take 6 months to even a year for some patients until all the swelling is gone. The open rhinoplasty technique, in particular, does take longer for the swelling to completely resolve. Rhinoplasty patients need to know this and be patient as they heal.
Learn more: http://www.facial-plasticsurgery.com
Early result after a rhinoplasty
You are still very early in your post operative course. Instead of worrying about it ask your plastic surgeon if he thinks you are on target for this point in your recovery. His input can be invaluable to help you along.
My Nose Doesn't Look Any Different from Before my Rhinoplasty?
I see a minor difference in the hump area but not the tip. But ONLY 11 days. Allow 3 months of healing before considering a revision.
These answers are for educational purposes and should not be relied upon as a substitute for medical advice you may receive from your physician. If you have a medical emergency, please call 911. These answers do not constitute or initiate a patient/doctor relationship.