text:
Portsmouth Herald - Romney's Plan
By: Susan Morse
"Presidential hopeful Mitt Romney told local law enforcement they played a crucial role in homeland security and needed better communication from the federal government to prevent another 9-11.
"'Local law enforcement plays a critical role,' said Romney, 'to determine if terrorist activities are afoot.'
"The former Massachusetts governor who serves on the President's Homeland Security Advisory Council supports increasing military spending by $40 billion to $50 billion.
"Romney addressed the Rockingham County Chiefs of Police Thursday morning in a meeting closed to the public at the Galley Hatch Conference Center.
"He later held a press conference, stressing the need to bring local law enforcement into communication with federal agencies. Romney supports a 'fusion center' such as one created in the Commonwealth, for the gathering, analyzing and dissemination of terrorist-related information.
"'It's critical now in gathering data for the field,' Romney told reporters. '... (to make) the connection between Washington and local law enforcement more smooth.'"
"Rockingham County Sheriff Dan Linehan supports Romney. 'I've been on board with him since last spring,' he said.
"Romney has natural leadership, said Linehan, and carries no baggage." ...
Source: http://www.mittromney.com/News/In-The-News/Romneys_Plan


text:
Snooty Fox
August 4, 2011 by Post Team
Snooty Fox, Melissa Van Houten had to try was a remote possibility. But when he learned in May that the celebrity chef Robert Irvine be in Indianapolis to film an episode of Food Network's "Restaurant: Impossible," the Southside resident had her daughter an idea of?? The TV chef.
Seven-year-old Lilly "is a big fan," said Van Houten. "I know it's weird. He yells at people, and I think it is very imposing figure, but she really likes."
It was worth it. The Van Houten was presented at the Snooty Fox restaurant on May 11 and talked his way into the meeting in Irvine, who pulled up a chair to chat with Lilly and invited to the grand reopening on May 12.
"When you walk through these doors," said owner Tim Irvine Queisser Snooty Fox and his wife, Cathy, that night, "I think we will lose our heads."
The culinary drama promises to unfold tonight Lilly, Queissers Food Network and other fans when the episode premieres at 10 on the Food Network.
The Snooty Fox will host a visit of charity party tonight at 8:30. Tickets available at the restaurant and online at helpings.org second, are 30 and will benefit local food rescue organization Portions of a second.
While local restaurants and their signature dishes have recently appeared on shows like "Diners, Drive-ins and Diving" and "The Man from Food" tonight's episode of "Restaurant: Impossible" focuses exclusively on Snooty Fox – and promises to be an episode full of drama. According to the summary available at foodnetwork.com, Irvine was forced to close the kitchen, and then you should hire a new chef.
What really happened?
According to "Restaurant: Impossible" associate producer Erin Hilgedick, restaurant owners who are on the agenda cannot discuss details until after an episode airs.
However, he acknowledged Tuesday that Queisser waiting to see the program has been "a kind of concern. You do not want to look like a puppet."
No wonder that "Restaurant: Impossible" makeovers create lots of conflicts.
Irvine and his team have only two days and a budget of 10,000 and to renew restaurants featured in the show.
The Snooty Fox, which opened in 1983 and received little in the way of decor changes, has a makeover from floor to ceiling.
In fact, Van Houten said that when he visited the restaurant the day before the reopening, which was drained completely.
"It was a disaster," he said. "Everything was completely broken down outside the restaurant."
On the following night, the restaurant "impossible" the crew was busy putting the place back together – and running significantly behind schedule.
Customers with reservations for the reopening expected, some for hours, while workers reupholstered booths in the restaurant and has tables and chairs. Van Houten Lilly sat patiently outside, with a handmade gift he had brought for Irvine.
The Queissers had to wait too, banished from the restaurant until renovations were complete.
They mingled with guests in the parking lot and pulled out boxes of cold beer as the waiting time is extended later and later. Some diners with reservations 6 pm were seated until after 8 pm others simply leave.
As the workers involved in reconstruction, Lilly was allowed inside to deliver these Irvine. She saw the premiere on television screens in a production room floor, where he shared the pizza crew to go.
The makeover of 48 hours was a stressful process; Queisser said Irvine waiting to take him and his wife, with eyes closed, in the restaurant.
"I have not slept an hour," he said, noting that Irvine had given an extensive list of foods to the menu completely renovated. "The cooks were here until 2 am"
Will the new menu, new decor and a new environment to attract new customers beyond the reopening night?
So far it has received mixed reviews.
Midge Peschau former client – who ordered fish and chips at the reopening of the night and enjoyed them – not impressed overall with the menu of Irvine, a small selection of traditional English pub food. (Along with the original menu of the restaurant, the dishes will be available in Irvine on Thursday at the Snooty Fox, and on a limited basis since then.)
"It was a fun menu," he said, "but not as a regular diet."
Peschau also misses some of the original decor of Snooty Fox, including a stuffed fox that remained outside, discarded, while workers in the furniture has been updated.
"I think the interior looks good, especially the bar," said Peschau, which will be tonight at Snooty Fox watching the episode. "I miss the little foxes. They were a bit disheveled and distraught, but such was part of the charm."
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subset: commoncrawl


text:
Come and help us continue to grow! If you think you know someone who may be interested, please spread the word to them! Before submitting your application, please take some time to look around our website and make sure you think our style and attitude is the right fit for you! We are looking for employees who are as passionate about our clothing, style, and demand for excellent customer service as we already are! Due to the volume of correspondences we receive, it is possible you will not hear back from us at all unless we have an opening and want to bring you in for an interview. Thanks for your interest in working with us!
Jobs are based in either Brookline or Boston.
Part Time Sales Associate - Brookline or Boston
An excellent opportunity to learn about the fashion retail world - both in store and online! Gain valuable experience in a growing business and learn the day to day operations of a store front and online retail channel. Help with daily tasks, such as shipping online orders and helping in-store customers, as well as focus any additional time on Merchandising objectives. You should always be thinking of better and more engaging ways to merchandise the shop to appeal to our customer base, and find inspiration in day to day activities! The ideal candidate loves fashion, shopping, and styling, and puts considerable effort into how they look and dress everyday, not because they feel they have to, but because they truly enjoy doing it!
We are looking for CREATIVE, HAPPY, and PASSIONATE team members to help us grow! You will be paid a fair hourly wage and have opportunities for quick advancement: we would consider our Interns first when hiring for Store Manager positions in the future!
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- Help create dynamic and appealing mannequin styling, rack color stories, and front window and in-store table and shelf merchandise displays
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- Able to open and close the store by themselves as needed, completing all necessary beginning or end of day tasks
- A love for the fashion and retail worlds and a desire to learn more about them
- Willingness to "wear many hats" in a small business environment
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Apply Now!:Click here to apply!


text:
Run is Ragtag 's lackey and an antagonist in Static Shock.
"Run" was offered by Ragtag to have super speed on the payment that he would do his bidding. Run gladly accepts and had no problem doing Ragtag's work. He welcomed Richie known as Push into the gang. Ragtag sent Run and Push to rob a museum. Push intentionally trips a security alarm after realizing his addiction and doubts. Static heard the alarm and arrived at the scene. He trapped Run to a column with his Static Cling.


text:
Me? I am a two or three at the most if a person bumped into me, I would apologize.
Most Helpful Guy
I wouldn't really call that "confrontational", but just manners and common courtesy.
What would a 1 be and what would a 10 be?11|00|0
Ten would be a that you make looking for a fight a main objective, one would be people call you too nice. As if there's such a thing.
Eh... actually there is because I used to be that way. I hated confrontation so much that I wouldn't even bother to ask someone who agreed with me why they thought the way that they did. Yeah, it was pretty bad.
Anyway, I'd say I'm right smack in the middle. I don't really go out of my way to look for or start a fight (most of the time), but I'll bring something up with someone when I feel that it needs to be. I'll try to be diplomatic about it.
Again though, most of the time :-P
oh there's such a thing
Most Helpful Girl
Not much unless I really care about that person.11|00|0


text:
- 30 Posts. Joined 4/2013
- Points: 10
- Select All Posts By This User
Camp chef smoke vault 18"--- need feedback
SmokingMeatForums.com Top Picks
- 4,336 Posts. Joined 5/2013
- Location: Newark on Trent, United Kingdom.
- Points: 179
- Select All Posts By This User
Hello. I can't offer 1st hand knowledge but you can google that smoker and read some reviews and such. Good luck.
- 34 Posts. Joined 6/2014
- Location: Glendale, AZ
- Points: 13
- Select All Posts By This User
I don't have the 18" model, I have the 24" one. You can get it delivered to your door for $255 on Amazon. A buddy has the 18" model and he wishes he had the 24" model. I have done half a dozen pork butts, about a dozen baby back rib racks, a standing pork loin roast, and a beef top round roast in mine since April. It is a good smoke, it assembled very nice and all the parts were there and fit like a glove. It seems to sip the propane when in use and holds temp fairly well. I so see some temp swings of about 10 degrees +-, but I think that is due to the sun hitting different parts of the black smoker. The water pan is a nice touch to help stabilize the temp, but not really big enough to last a long time, about 4 hours is all I get before needing to refill.
Would I do it again? You betcha!
- 18 Posts. Joined 12/2013
- Points: 10
- Select All Posts By This User
I have the 24" and It does a great job. The only bad thing I can say about it is the wind will blow the flame out especially when trying to smoke on low and there is no automatic cut off. I have made a wind break by stacking things around it and it seems to help.
Don't waste your time with the 18". Spend the extra money and get the 24". You will be glad you did in the long run. Moose said he has had problems with the flame blowing out. I've never had any issues with the flame blowing out. Either with the 18" or 24", the Smoke Vault is the best propane smoker on the market right now. They are so much better than the Masterbuilts. Whichever one you choose, once you learn the art of smoking food, you'll be hooked for life.
I personally didn't need the 24. The 18 is plenty big for me and bigger than I expected.
Everything works great on this smoker. The burner, thermometer, etc... Temperature settings take a little getting used to with any smoker. Once you get it set to your desired temp, it will stay. You can cook as low as 150 and easily as high as 350.
I got it from camp chef for around $180. It goes on sale for $200 with free shipping, and 10% off if you sign up for their email offers. I got the extra trays for fish/jerky, but never use them. The three trays that it comes with has provided plenty of cooking room.
I also find that clean up is easy in the 18 since the water pan fits close to each side and catches most of the drippings. This would not be the case with the 24 leaving more for cleanup. Here's a coupe of pics of my smoke vault 18.
Wild hog ribs, sausage, and beans.
Very nice Yak. I have yet to try sausage in my vault. How did they turn out?
It was my first time cooking wild hog. I made the sausages myself and they were great!! Going to be cooking more soon.
- 20 Posts. Joined 9/2014
- Location: Michigan
- Points: 10
- Select All Posts By This User
So far I've cooked brisket, shoulders, and chicken. All came out super moist.
Im interested in modifying this to accommodate a wood pellet hopper with auger and thermostat. Anyone have any ideas on how to go about it or parts?
- 55 Posts. Joined 3/2013
- Location: Ames, IA
- Points: 18
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- 2 Posts. Joined 10/2014
- Location: South australia
- Points: 10
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I'm new to this forum. First post. Does any one know where to buy on of these 24 inch units in australia. I hope I'm not hijacking this post. If it helps I have a Bradly original. Not impressed at all.
You might want to try going to campchef.com website. They might be able to give you answers on where to buy in Australia. Get the 24". Don't waste your time with the 18". In the long run, you'll be glad you did.
- 75 Posts. Joined 6/2014
- Points: 11
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text:
Dressing up is fun no about for me it's suits and ties. I know lots of women who put themselves through heck to look good. Where do you draw the line? Do you dress up every day for work? Do you cherish your lazy I don't have to look good times? What's the worst clothing you put up with to look good?
Most Helpful Girl
Most of my nice clothes are also reasonably comfortable. I don't do anything crazy uncomfortable or otherwise weird just to look "good." ...Yeah, I really can't think of any clothing I wear that's particularly uncomfortable. Some shoes that aren't the most comfy, but that's not because they were cute enough to justify the pain or whatever--just didn't realize they weren't going to be that comfortable in the store.00|00|0


text:
"Excellent ongoing treatment from the Liver Unit"
About: King's College Hospital (Denmark Hill) King's College Hospital (Denmark Hill) London SE5 9RS
Posted by Happysister
My brother has been a patient of the liver unit for the past 9 years and has undergone 2 liver transplants for a type of bile duct disease related to an inflammatory bowel condition, the second transplant because of disease recurrence. We cannot thank Kings enough for the excellent ongoing care he is receiving from a wide range of departments; these include Post Transplant Clinic with the fabulous consultant, Renal outpatients, Anaemia clinic, Diabetic clinic and General Ultrasound, MRI & Endoscopy. He continues to receive excellent care and to show our gratitude, apart from thanking staff when we do attend, we have felt compelled to start donating to the King's College Charity which is doing excellent work to raise extra funds.
Response from King's College Hospital (Denmark Hill) 15 months ago
Many thanks for your comments about the Liver service at King's. It's pleasing to hear that your brother has had good care from a different departments at the hospital.
That's fantastic that you are now donating to the King's College Charity - thank you so much!
- {{helpful}} of {{total()}} people think this response is helpful
- Was this response helpful? Yes | No
Thank you for your feedback.
See more responses from King's College Hospital (Denmark Hill)


text:
This Bani is part of the Bachitar Natak which is the third main composition in the Dasam Granth, the second holy Scripture of the Sikhs. The first two compositions in the Dasam Granth are Jaap Sahib and Akal Ustat.
This section called the "My coming into the World" is the sixth section of Bachitar Natak and is found on pages 131 to 142 at Sri Granth.org.
Text of this section


text: GangotriTemple is part of the Char Dham Yatra in Uttarakhand, India. Located at an altitude of 3084, Gangotri Shrine is dedicated to Ganga Maa and is also known as the Temple of River Ganga (Ganges). A slab on which King Bhagirath meditated to bring Goddess Ganga down to earth is located near the temple. In 2009, GangotriTemple will open on April 27, 2009 and close on October 17, 2009.Char Dham Yatra comprises of pilgrimage to BadrinathTemple, KedarnathTemple, Gangotri and Yamunotri in Uttarakhand, India. The Gangotri temple remains closed for a major part of the year – especially during the harsh winter. The shrine remains open from April to October – Akshaya Tritiya to Diwali.


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|Message view
|« Date » · « Thread »
|« Date » · « Thread »
|"Suresh Srinivas (JIRA)" <j...@apache.org>
|[jira] [Commented] (HDFS-3747) balancer-Test failed because of time out
|Wed, 01 Aug 2012 18:03:04 GMT
[ https://issues.apache.org/jira/browse/HDFS-3747?page=com.atlassian.jira.plugin.system.issuetabpanels:comment-tabpanel&focusedCommentId=13426785#comment-13426785 ] Suresh Srinivas commented on HDFS-3747: --------------------------------------- Meng, please add relevant description and logs when creating jiras. In case of this jira, please add the following details: # Add the name of the test that is failing, instead of just saying Balancer Test. # Please add the logs related to test failure. The information in you jira is insufficient to diagnose and fix the issue. > balancer-Test failed because of time out > ----------------------------------------- > > Key: HDFS-3747 > URL: https://issues.apache.org/jira/browse/HDFS-3747 > Project: Hadoop HDFS > Issue Type: Test > Components: balancer > Affects Versions: 2.1.0-alpha, 3.0.0 > Reporter: meng gong > Labels: test > Fix For: 2.1.0-alpha, 3.0.0 > > > When run a given test case for Banlancer Test. In the test the banlancer thread try to move some block cross the rack but it can't find any available blocks in the source rack. Then the thread won't interrupt until the tag isTimeUp reaches 20min. But maven judges the test failed because the thread have runned for 15min. -- This message is automatically generated by JIRA. If you think it was sent incorrectly, please contact your JIRA administrators: https://issues.apache.org/jira/secure/ContactAdministrators!default.jspa For more information on JIRA, see: http://www.atlassian.com/software/jira
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text:
Alright so after "Out of the Past" I felt pretty darn bad for Asami, even though I love the Makorra/Koko moments
So I wrote a fanfiction called "Thoughts Like Poison"
I hope whoever reads it enjoys it
Also! Someone has yet to comment on the troll I put in the story, you have to look for it, but you will subconsciously be trolled by this story. Not because of the story itself, but there is something I did and I hope you find it.
If not I will be willing to help you see how I tried to make Asami's situation a little more happy


text:
Related Information
Additional Resources
Volume 9, Number 2—February 2003
About the Cover
Frida Kahlo (1910–1954). Self-Portrait with Monkey (1938)
Highlight and copy the desired format.
|Potter P. Frida Kahlo (1910–1954). Self-Portrait with Monkey (1938). Emerg Infect Dis. 2003;9(2):281. https://dx.doi.org/10.3201/eid0902.AC0902
|Potter P. Frida Kahlo (1910–1954). Self-Portrait with Monkey (1938). Emerging Infectious Diseases. 2003;9(2):281. doi:10.3201/eid0902.AC0902.
|Potter, P. (2003). Frida Kahlo (1910–1954). Self-Portrait with Monkey (1938). Emerging Infectious Diseases, 9(2), 281. https://dx.doi.org/10.3201/eid0902.AC0902.
Frida Kahlo was born in Mexico City, the third daughter of a German father and a Spanish and Native American mother. Her life was marred by physical trauma—from childhood polio that left her with a limp, to serious injury in 1926, when a bus she was riding collided with a streetcar. Lifelong pain and its psychological aftermath had a profound effect on her artistic development (1).
Kahlo was well educated and fiercely independent. A frail girl with a limp, she set out to be a tomboy, an intellectual, a heartbreaker, and a communist. Relentless physical pain, marital strife, and emotional rejection marked the course of her life. Her work, which incorporates Mexican folk motifs and particularly the small votive pictures known as retablos, exudes powerful feeling and is unlike that of any of her contemporary Mexican muralists (2). Characterized by boundless energy and strength, her paintings represent her passion for meaning and truth, feistiness and defiance of limits, intimate acquaintance with suffering, and finally poignant acknowledgment of things as they are.
Kahlo's artistic talent was recognized by the French poet and critic André Breton in 1938, when he visited Mexico. Breton, who had studied medicine and worked on psychiatric wards during World War I, was a founder and chief promoter of the surrealist movement. The movement, partly borne of post–World War disillusionment, promoted a "revolution of the mind" against a civilization that seemed to be lowering human aspirations and proliferating human misery. Surrealism sought to synthesize humans and their world, eliminating the barriers between dream and reality, reason and madness, persons and things (3).
During her early association with Breton in Mexico (which he termed a "naturally surrealist country"), Kahlo worked alongside the surrealists, yet she denied any connection with them: "They thought I was a surrealist…but I wasn't. I never painted dreams, I painted my own reality" (2). Even if she never espoused surrealist ideology, Kahlo seemed to embody it. She transcended her physical suffering and delved into untapped emotional depths for universal truth, which she uncovered and brought to the viewer in raw, brilliant color. In a surrealist manner, Kahlo's work was permeated by her tempestuous life and cannot be fully understood apart from it.
From her vivid self-portrait on the cover of this month's Emerging Infectious Diseases, Frida Kahlo casts a pensive but challenging look at a world that denied her the comforts of health. Like an exotic flower, she embellishes the luscious tropical tableau. Yet, in spite of her regal demeanor and the scene's vibrant hues, something is troubling about the picture. Menace lurks in nature itself, which though seemingly embracing, is not unqualifiedly benign. The enigmatic presence of the monkey heightens the portrait's uneasiness. Might it be the devil, as purported in Kahlo's native Mexico? Non-human primates are frequent human playmates in the arts, the circus, and the streets—always amusing, romantic, and mysterious, and sometimes dark. Might the monkey on Kahlo's back be the harbinger of ill health? Like her contemporaries, Kahlo knew little of her close phylogenetic kinship with her pet or the extreme caution prescribed by this kinship. The threat signaled by the presence of a primate, be it turbulence in Kahlo's life or herpes B viruses in ours, remains uncharted. The monkey on our back is to decipher the zoonotic puzzle of infection that perpetuates suffering and limits the immense capacity of the human spirit.
- Janson HW, Janson AF. History of art. New York: Harry N. Abrams, Inc.; 2001.
- Lucie-Smith E. Lives of the great 20th century artists. Thames and Hudson; 1999.
- André Breton. (1896–1966) [cited 2002 December 18]. Available from: URL: http://www.kirjasto.sci.fi/abreton.htm
DOI: 10.3201/eid0902.AC0902
Related Links
Table of Contents – Volume 9, Number 2—February 2003
Please use the form below to submit correspondence to the authors or contact them at the following address:
Polyxeni Potter, EID Journal, Centers for Disease Control and Prevention, 1600 Clifton Rd, Mailstop D61, Atlanta, GA 30333, USA;
Comment submitted successfully, thank you for your feedback.
The conclusions, findings, and opinions expressed by authors contributing to this journal do not necessarily reflect the official position of the U.S. Department of Health and Human Services, the Public Health Service, the Centers for Disease Control and Prevention, or the authors' affiliated institutions. Use of trade names is for identification only and does not imply endorsement by any of the groups named above.
Related Information
Additional Resources
- Page created: July 10, 2012
- Page last updated: July 10, 2012
- Page last reviewed: July 10, 2012
- Centers for Disease Control and Prevention,
National Center for Emerging and Zoonotic Infectious Diseases (NCEZID)
Office of the Director (OD)


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Tornado watch canceled for central Indiana
Central Indiana might have dodged the worst of an oncoming storm, but the southern third of the state could have a rough evening.
The National Weather Service has canceled a tornado watch that had been issued until 10:00 pm Thursday for most counties in Central Indiana.
Indianapolis Chief Meteorologist Dan McCarthy said Thursday afternoon that the biggest threats to Indiana from the massive storm system pounding Middle America have shifted to a region southeast of a line from Evansville through Bloomington to Shelbyville.
McCarthy says the area from Indianapolis north likely will see only rain and hail. He expected the main cold front to pass through southern Indiana Thursday evening and night. After the cold front passes, temperatures should drop from the upper 70s into the 40s.
He said the main threats are possible tornadoes and winds as high as 70 mph. A wind advisory is in effect for central Indiana until 6:00 pm.
A flash flood watch will also be in effect as soaking rains over saturated ground could cause flooding.
Note: Anytime a moderate risk is issued, severe weather is likely, so make sure you have a plan to stay safe should severe weather move into your area.
See severe weather preparation tips here. What to do before, during and after a storm.
See all watches and warnings here.
WTHR.com weather tools
Sign up for Personal Forecast - This allows you to receive text or email alerts whenever there is a watch or warning in the counties you have specified.
Interactive radar - Zoom in and get a closer look at the shape and path of the storm.
Suggested Links
Live 13 Doppler Radar - WTHR's main radar page.
Get the WTHR SkyTrak Weather app! (for Droid and iPhone) This includes radar links plus alerts.


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Thank You, Sponsors!
Many local businesses work with us and support us in our various projects and events. We are truly thankful for their generous contributions.
Please visit these businesses when you are looking for products and services they provide.
*snaptive takes pictures at TCDS and also does family photography, weddings, Senior pictures and more.


text:
While getting ready for a big project i lost a piece of paper with some important info. It took me a bit to clean my desk (and surrounding areas) . My question to all of you out there is can you manage to keep your work space clean/neat? I know i can after a few days i have tons of papers, HDDS, cables etc. it just happens in here and lands on my desk.
Note: can this be moved to the water cooler group its not coming up in list of groups
41 Replies
Oct 18, 2011 at 4:35 UTC
at home, it's a lost cause, but here i try and make teh extra effort to get up and put something where it needs to be. papers still pile up though, i got a new desk today and was all excited till i looked at my old desk and realized how much work needed to be done just to get my old one out.
Oct 18, 2011 at 4:40 UTC
First, I use sticky notes. Tasks that need done that day, get a sticky note, Before I go home, I make sure my desk is cleared of the notes. If it is a project for the future, I make the user shoot me a email on it, or just email my self a reminder. Then my inbox is my long term to do list. When it is done, it goes to the Archive. As far as paperwork, just file it away in a drawer. A basic file cabinet should hold all you would ever need. Lastly, password management. I use a password manager, put all my user names and passwords in it, and save it as a encrypted file. Then just remember my one master password, and I'm good to go. For hardware we got a couple of bakers racks to hold the big stuff, and a extra file cabinet with each drawer sectioned off for a different cable or hardware type.
Oct 18, 2011 at 4:59 UTC
Thanks for the reminder - I'm 5Sing before I leave tonight.
I don't mind stuff on my desk if it's equipment - but I hate papers.
Oct 18, 2011 at 5:03 UTC
TIGUNIA is an IT service provider.
I have tons of sticky notes piling up and on occasion, papers. Invoices, articles, email, etc. It's usually coffee cups but other than that, I usually keep it clean and neat so that I can at least see my family pictures and gifts. =)
I'm trying to pile up on gadgets from ThinkGeek.
Oct 18, 2011 at 5:13 UTC
We have an official office cleanup day a few times a year, and someone goes around and takes before and after pictures. I'm usually at least the runner-up for "most improved." My biggest problem is people dumping stuff they no longer need in my space. Finding a home for everything is a problem. I've made a big effort to get rid of paper for writing notes, so no more sticky notes and loose papers everywhere. I also bought a bunch of clear plastic containers and they're labeled and stacked up in a closet for various kinds of cables and miscellaneous hardware. The closet is kind of a mess, but my office looks OK.
Oct 18, 2011 at 5:22 UTC
The now paper and random computer bits needing attention seem to clutter my space.
I had to dig to find my stress ball a few hours ago.
The more behind in my work I am the messier the desk gets.
Oct 18, 2011 at 5:56 UTC
pfft - I work out of a basement.
I turned down the offer on an office years ago, and now that I need one, the spaces are spoken for.
So I have piles of crap on folding tables.
It's semi neat sometimes, but not intentionally.
Oct 18, 2011 at 6:03 UTC
OCD...that's how I do it.
Oct 18, 2011 at 6:56 UTC
At home I have a cleanup every so often, but the piles just grow back after a few days. In previous jobs, I had paper piling up, but now (when it is MY business) I make the extra effort to keep things reasonably tidy just in case someone drops in :)
Oct 19, 2011 at 3:44 UTC
At home generally once a month Ill have huge desk tidy, file stuff away etc... My wife and kids are dead lazy though and they bung there stuff on my desk as they know ill end up going through it so it builds up fast.
At work Im awful and generally only tidy once a term, im just to busy most of the time.
Oct 19, 2011 at 7:27 UTC
My work desk isn't bad, though i do let the papers pile up before I get around to putting them in the files. Right now my desk is a bit cluttered. I have my "old" laptop with 2 display and my new laptop which I *HATE* and will not use, and a monitor, keybopard, mouse for my desktop PC.
Now my desk at home is a MESS!!! papers and a dozen books all over it, plus at least one cat at all times sleeping on the papers, usually the one I am trying to read.
Oct 19, 2011 at 8:00 UTC
Looks like a bomb went off everywhere I stay for more than 1 hour.
Oct 19, 2011 at 8:29 UTC
I go as paper free as possible. If it is on paper and I need to keep it then scan it.
The only paper on my desk is a notepad for doodling while on the phone.
I just shove all my cables in a box in my cupboard, if it gets full then just sort them out by type then 'archive' the cables in separate boxes in a storage room.
Oct 19, 2011 at 9:29 UTC
I let gravity do its job.
Oct 19, 2011 at 10:00 UTC
I like a clean work area. However, at busy times my desk can become pretty cluttered.
I try to keep it under control. :)
Oct 19, 2011 at 10:27 UTC
Petes PC Repairs is an IT service provider.
moved as requested
Oct 19, 2011 at 10:43 UTC
Niagara Technology Group (NTG) is an IT service provider.
I work hard to keep my workspace clean and, more or less, it works. I often just take everything and dump it somewhere.
Oct 19, 2011 at 10:59 UTC
My desk is usually a mess, but every so often I get fed up with it and have a clean up. You know, file away the docs, CD/DVDs, cable etc and dump what I don't need. I am by nature a kleptomaniac and have a real problem chucking stuff so hate doing it and usually squirrel stuff under unused desks and behind cupboards. We probably moving office in a few months so crunch time is coming....
Oct 19, 2011 at 11:01 UTC
My desk is always neat. cuz i have no papers
Oct 19, 2011 at 11:10 UTC
Short answer.. I don't keep my desk clean.
Longer answer is that most of the stuff on my desk is stuff that needs to be filed, receipts and such that I just don't bother with until the pile gets too high.
All my work related info is online in various docs... and you know Outlook scheduled tasks and flags for followup are awesome, just attach them to various emails that need to be addressed or readdressed and I'm good to go.
Cables and such are all stored on the other side of my office.
I have occasionally lost papers in the pile briefly but most of the projects I deal with don't have "paper" notes so that's not often an issue.
Oct 19, 2011 at 11:23 UTC
Normally I am pretty messy but i have managed to keep my desk clutter free except for a few gadgets to absently play with. My storage closet is another matter all together tho
Oct 19, 2011 at 1:06 UTC
A place for everything and everything in its place.
I dedicated area's for specific items.
HDD's are all together, cables, RAM all have their own allocated boxes.
once every 6 months, i dedicate 1/2 day to stripping out my server room (leaving the servers/network equipment in place) and just clean out.
works pretty well. I am at the stage now of finding new recycle centres for some old computers (that had ... 64mb RAM, 8gig HDD and Windows 98 OS) ... so i dont think i will need these any more ...
once you've got it set up ... dont compromise ... use those area's for the specific parts and just those parts .. will help later when your looking for stuff.
Oct 19, 2011 at 2:26 UTC
Seriously - not even for a day!
Oct 19, 2011 at 5:54 UTC
I hate messy desks (don't look at my home office) so I keep my desk at work as clean as possible. At the end of every day I pick everything up and clean it off.
This discussion has been inactive for over a year.
You may get a better answer to your question by starting a new discussion.


text:
Boundary condition for UDS
Hi, I would like to know how imposed a Specified Flux on boundary condition for user defined scalar (UDS), which is a function variables x and y. For example: Specified Flux = 100*exp(sqrt(x^2+y^2)). Please help me!!! Mabe we have example udf??
Re: Boundary condition for UDS
There is a sample problem in the UDF manual in section 12.1 for setting a boundary condition using UDF. It is for setting velocity, but it will be easy to just set this for a UDS flux using the Fluent GUI.
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text: Culture 5 June 2008 Parental misguidance Ben Affleck's directorial debut surpasses anything he's done before <strong>Gone Baby Gone (15)</s Sign up for our weekly email * Gone Baby Gone is set in a tarnished working-class corner of Boston, not Praia da Luz, but its superficial similarities with the Madeleine McCann case - four-year-old Amanda McCready is stolen from her bed while alone in the house - were enough for it to be consigned to limbo by its distributor for six months. But this superb film, based on Dennis Lehane's novel, is more redolent of the recent disappearance of Shannon Matthews - or rather the smear campaign waged by the tabloids against the Matthews family for the unforgivable crime of being poor and uncouth. Besides, the picture is not really about Amanda's kidnapping at all; that's just the catalyst for a rigorous argument, virtually extinct in Hollywood cinema since the 1970s, about the need to apply moral codes to a reality that stubbornly resists them. Two private detectives, Patrick Kenzie (Casey Affleck) and his girlfriend Angie Gennaro (Michelle Monaghan), are asked by Amanda's aunt Bea (Amy Madigan) to "augment the police investigation", as she puts it, in a way that suggests she's been up half the night rehearsing her spiel. Her husband Lionel (Titus Welliver), who might have been named for his Lionel Jeffries-style moustache, points out that the parents of the child beauty pageant star JonBenét Ramsey also hired private eyes; he makes it sound like he's following kidnapping etiquette. Conversely, Amanda's mother, Helene (the note-perfect Amy Ryan), shows no sign of having consulted the handbook for distraught parents. She can blub on cue, but she's feisty and foul-mouthed. And also a promiscuous, heroin-smoking drug mule. And her roots are showing. One of the bravest things about the film is how starkly it paints Helene, whose childcare skills are descended from King Herod, while still vehemently defending her right to be a mother. Children are conspicuous by their absence here - the daughter of the police captain (Morgan Freeman) was murdered; Bea is unable to conceive; Patrick and Angie seem to have chosen work over family. Yet it is Helene, whom Angie describes as "arsenic", who gets to have a child. When it emerges that she used to take Amanda with her on long-distance drug-runs, Helene is unrepentant. "I don't got no daycare," she spits. "It's hard being a mother." Usually, on the rare occasions that working-class characters are depicted in US cinema, they are blessed with some celestial purity denied to those in higher income brackets (think of the poor-but-happy third-class passengers jigging their socks off in Titanic). Not here. Like Maggie Gyllenhaal's ex-con junkie mum in last year's SherryBaby, Helene isn't the salt of the earth - she's just salty. But then few of the characters in Gone Baby Gone conform to convention. Take Patrick, a skinny guy with a big mouth: he delivers the hard-boiled voice-over that is the birthright of every cinematic private eye, but wears tracksuits and trainers rather than a Bogart suit and, even at 31, looks so young that you want to ground him whenever he says a naughty word. The cops tell him to go back to his Harry Potter books, but his youthful swagger is an advantage; wading into a world where people are called things like Cheese, Skinny Ray and Big Dave, he cheerfully introduces himself as "Medium Patrick". And he was at school with Helene, which adds another kink to material that keeps straying from the beaten track. With Gone Baby Gone, the actor-turned-director Ben Affleck (Casey's big brother) shows himself to be a confident, democratic film-maker. This first stint behind the camera eclipses anything he's done in front of it and makes him a contender for the "Do give up the day job" award. The narrative goes haywire in the last half-hour, with formerly sane people doing steadily more implausible things in order to act out the film's struggle between what's best and what's moral. But even this snarl-up of plot-points can be forgiven in the light of a subtly shocking final scene, one of the best endings in recent cinema, which socks you right between the eyes. I'm still reeling. Pick of the week Three reissues this week: Let's Get Lost (15)dir: Bruce WeberA stylish 1988 portrait of the jazz legend Chet Baker . . . The Passionate Friends (PG)dir: David Lean. . . an obscure 1949 romance from the revered director . . . Jules et Jim (PG)dir: François Truffaut. . . and the 1962 Nouvelle Vague classic with Jeanne Moreau. Ryan Gilbey is the New Statesman's film critic. He is also the author of It Don't Worry Me (Faber), about 1970s US cinema, and a study of Groundhog Day in the "Modern Classics" series (BFI Publishing). He was named reviewer of the year in the 2007 Press Gazette awards. Subscribe from just £1 per issue More


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About the Book
This was my final goodbye to A Chance Encounter. A full color coffee table book of what I consider the Best of 2009 images from our last portfolio.
Features & Details
- Category Portfolios
Standard Landscape, 10×8 in, 25×20 cm
86 Pages
- Publish Date Dec 28, 2009
- Language English
- Tags wedding photography, Rebekah Garvin, Photography, art
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About the Creator
A Chance Encounter Photography
North Idaho
Located in beautiful Coeur d'Alene, Idaho, A Chance Encounter Photography desires to capture the heart of each phase of your life's story and give you photos to treasure and an experience to remember. With a photo-journalistic approach, our professional style is relaxed, honest, candid and a little unpredictable – celebrating life, love, freedom, your heart and Gods glory found through 'A Chance Encounter.'
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text:
Part II
There are whispers. My face wrinkles, but I face front and walk on.
Cynthia turns to me in homeroom. "Is it true, Travis? Did you write Chris Valdeo will never love me seventy three times on a piece of paper?"
I cringe. Cynthia is Chris's girlfriend. This will not end well.
I nod.
She rubs the sleep out of her eyes and turns away.
I zone out during the morning announcements.
When I am back in the halls, the whispers grow louder.
"Did you hear? He wrote Chris Valdeo's name in his notebook over and over. Like a little school girl."
"He's been stealing jock straps from the wrestling team. Probably sucks on them when he jerks off. What a fucking perv."
"Chris is going to beat the shit out of him after school."
I don't look at them. I just take one step, then another.
By the time I get to history class, I am shaking.
People won't look at me.
Mr. Andrews is going on about the forefathers and the Boston Tea Party and I am losing focus.
"It seems Travis is in his own world again," Mr. Andrews says, with a heavy sigh. "Travis-what is it that you are furiously writing? A note to another student, perhaps?"
"Probably just writing out a bid for Valdeo's jock strap."
There is scattered laughter. The retort comes from the other side of the room, where a few of the wrestlers sit. Zane glares at me, while his compatriot Damerae looks away.
"Well, if it's so important," Mr. Andrews says, "maybe I should read it in front of the class." He clears his throat, grabs the journal from me, and starts to read in a slow, seedy baritone. "'Doesn't the whole 'freedom' propaganda seem like a big fat scam? All the forefathers owned slaves. They just didn't want to pay taxes, decided the word freedom sounded good, and slapped it on all of their pamphlets. The way we study history is ironic. The way they force us to say the pledge of allegiance every day is ironic. In what kind of country do they force children to say that they are free? I was saying it before I even understood what it meant. This country hasn't been the land of the free and the home of the brave. It's been the land of the slaves and the home of the egotistical. Why are we even reading all of this crap as though these men are heroes or something? Christopher Columbus was a thieving, lying, raping, defiler of the human body. Does he really need a goddamn holiday?'"
There was an icy moment.
"Give me my journal back," I say.
"Quite the hero, aren't we, Travis? You sit comfortably in your little seat, too superior to be a normal student that pays attention and takes notes. Too superior to do normal things like respect our forefathers, or any authority for that matter. You are off in Travis-land, playing make-believe, while everyone else has to slog through a hard day of real work and responsibilities."
"You can't be 'too superior.' It's modal. You either are or you aren't."
"That's quite enough, Travis," Mr. Andrews says. "Why don't you go to the front office?"
"Fine," I say. I slam my books into my bag and turn to leave.
Someone lets out a fake cough as I go.
I shake my head and slam the door.
The guidance counselor is gone. From my experience, he shows up a few hours late and leaves a few hours early and takes a three hour lunch, so I have little reason to be surprised. I write my name on the sign-in sheet outside his room. There is a jar of candy on a table, with a box next to it labeled "Guess How Many M and Ms are in the jar?"
I write down my name and the number zero and fold it into the box.
The counselor tends to buy rip-off versions of candy, so my guess is probably technically correct, although he may not acknowledge it.
Eventually, I wander away. Time passes, and I find myself near the science labs. Some of them are unoccupied.
I try the door.
It whines open, and I flip on the light.
I'm not sure what I would say if someone found me in here.
But it's nice to be away from the game board, if only for a few minutes. No one placed me here; no one guided or manipulated me. I walked here randomly. Looking around the room, without a sense of purpose, but with more of an alien eye, lets me see it not as a science room, but as an eerie spectacle.
A spiral hangs from the ceiling, made of Styrofoam and wire.
I recognize the model.
Deoxyribose nucleic acid.
I push it and it starts to spin, twisting one way, and then twirling the other.
I used to do that as I sat on a swing set when I was younger.
The Watson-Crick double helix model. Funny, how in science and math, so many of the names are hyphenated. It's because one person can't always envision an entire model on their own. One person composes the framework, then another person fixes it.
Most people aren't good for more than half of an idea.
A centrifuge sits on the counter.
We used it for blood fractionation. I was Chris Valdeo's lab partner at the time. I remember being constantly nervous, clammy, and distracted; yet somehow, I still understood the material better than he did.
I had to explain to him about ten times how the centrifuge worked-how the chamber spun around and separated the components of the blood we were working with. After being cycled around enough, the blood divided into three layers: plasma, leukocytes, and red blood cells.
The component parts of something seem so united, yet that's always a simplification, an expedient, so we can talk about many things as though they are one thing.
A poster-board sits behind the centrifuge.
Insects are pinned to it. Who knows how long they have been dead.
A cockroach, with one of its wings frayed. A beetle, shimmering black. A fly, sleek with emerald green skin, its eyes appearing to follow me still.
They hold their skeletons on the outside.
I wonder if that is easier.
There's a monarch butterfly. Its wings are spread wide, and they seem to look at me as well.
All of them are so delicate in death. I could crush the shells of their remains into dust with the brush of my hand. The idea is sickeningly soothing. I close my eyes and imagine my body drifting into ashes.
I wonder, briefly, if they are really so different than myself.
The bell rings.
I feel more awake, yet somehow further away.
My next class is Ceramics. It's the one class I don't hate. My hands stroke the spinning wheel as it turns, coaxing, wheedling, inveigling. First it is a formless heap of clay in my hands; then, definition and life streak the mass; I shape something from nothing; I make ideas real.
"It's like he is making love to the wheel," someone mutters.
"Well, it is a little phallic," Cynthia says.
They shouldn't matter. They can't.
I have to compose myself so they don't.
I make it through the day and to wrestling practice.
I dress into the singlet quickly, trying not to feel the heat of eyes lingering on me, or the chill of frowns settling all around.
"Travis," a voice says softly.
I look up. It's Hiro. His lips are out slightly, like he is about to pout, but refuses.
"Hiro," I say softly. "I moved up a weight class. We won't wrestle anymore."
"I know, Travis," he says. "I got you something."
He reaches out and drops something in my hand.
I lift it up into the air. Three crystalline bars are connected to each other at odd angles.
It's a keychain.
"What does it mean?" I ask.
Hiro holds it up by the chain and it swivels. "At the perfect angle, it looks like a triangle. But it isn't-you know it isn't. Your mind plays tricks on you-and makes the impossible seem real."
It spins just so--and I see the ends of the bars connect. It makes a triangle in my mind.
I look into Hiro's eyes.
He looks back.
"Coach told me you were switching weight classes, and I wanted you to remember me," Hiro says. "It's called a Penrose Triangle, and the illusion is called the tribar illusion."
I take out my house key and thread it onto the chain.
"At least," Hiro adds, "I thought I wanted you to remember me. How could you wrestle me that many times and not tell me? How am I supposed to trust you?"
I bite my lip.
"Hiro-I just didn't know how."
He shakes his head at me. "Travis-good luck in your new weight class. I heard Chris is going to beat the shit out of you after school...so God knows you will need it."
I snort. "And here I thought you would leave me with one of your witty phrases."
Hiro's lip crinkles, then he flashes a half-smile. "Fall down seven times. Stand up eight."
I couldn't help but smile, at least for a second.
The moment is brief.
That's the second person that told me Chris is out for blood.
I start heading toward Chris's corner of the locker room.
Before I get there, Calvin grabs my arm.
"Can I talk to you, Travis?" he asks.
"Not now, Calvin," I snarl.
"Travis, I'm not sure you should even be here," Calvin says. "Most of the guys just aren't ready for a gay guy to be on the team. They want to make an example of you."
Someone whistles. "Look, Calvin's got the cundango by the arm."
There is scattered laughter, but most people either ignore him or simply glare at me.
My heartbeat grows faster again.
I scowl at Calvin. "I don't care what people are ready for. If they want to be prejudice jerks, let them. It doesn't fucking matter. Which reminds me..." I step back to my locker, twist in the combination, and pull out my backpack. "I brought you the rest of my old mokimon cards for you to give to Sissy. I don't want them anymore."
I toss the rubber-banded packet toward him and he tosses it back.
"Travis," he says. "I don't think it's a good idea for me to take these anymore. I don't want you to feel like I pressured you."
"Oh shut up," I say, throwing my backpack into the locker and slamming it shut. "We both know you used to steal my cards when we were growing up. I don't know what's stopping you from taking advantage of me now. Do you not want them now that my gay hands have been on them? Is that it?"
I open up the packet and toss them on the floor.
"There! Take them if you want, or just leave them. Now fuck off."
Calvin grimaces and then shakes his head. He bends over and picks one up off the ground.
"Travis-this is a first edition Marizard from Base Set. I think it might be worth something."
He hands it to me and I look at the image. I feel the fire bubbling across my fingers.
I hold the card up into the air-and rip it in half, letting the pieces drift and fall.
"Now go away," I say softly.
By the time I walk up to Chris I have no energy left. He looks at me, expressionless.
"Chris," I whisper.
"I'll put a note in your locker," he says. The light in his eyes, the smile, the spring in his step-they are all absent.
I shiver.
He turns away and I know the conversation is over.
Wrestling is a disaster.
Damerae, the jaimaican boy with a goofy smile, pins me so fast I look like a rag doll.
Eduardo, the Cuban boy who likes to push the rules, also makes short work of me.
Over and over, these muscle gods slam me to the floor, flexing their sweaty, tight-clad bodies above me, and breathing deep. Eventually, Eduardo whispers in my ear.
"This is a sport for men, cundango."
The way the ladder drill works you have to win to move up, so I never face Zane or Chris, which is a small mercy.
At one point, Damerae beats Calvin; they trade spots; suddenly I'm faced with my old best friend.
"I'm going to sit this round out," I say.
I didn't even want to look at him right now.
I am out of my league in this new weight class.
When practice ends, I get back to the locker room, and my curiosity gets the best of me. I pull the note Chris wrote me out of my backpack. It's crumpled. It only has one word, in large font.
Zane and Eduardo burst out laughing. I stuff the note away.
I'm not waiting around for showers this time. I can shower at home.
As soon as I can, I slam the door and lock myself in my room. I'm shivering, huddled in a ball.
"Chris," I whisper. "What's wrong with me?"
I get the note out of the backpack again, looking at the one word he had for me.
A bead of water accumulates at my eye, burning.
It falls onto the paper and stains it.
What can I say? I try to hide it, but I cry a lot.
It happens when I see the world for what it is.
At least I have enough sense to cry quietly. Sometimes, if others are around, they don't even notice.
The tears start to drop a little more freely.
My throat starts to feel lumpy; my muscles pulse with soreness.
I hug my pillow.
Something about the paper catches my attention. The water stain bleeds through to the other side and I see words.
I turn the paper over.
In small writing on the middle of the page are a few more lines.
Come over to my place at 8 tonight. Tell no one. Come alone.
My heartbeat quickens. It is horribly risky. He could do anything to me.
But there is no doubt in my mind what I will do.
I want to do what Chris says. Part of me wants to please him-to get caught up in his pride.
And, if he really does want to hurt me, I really don't care about pain anymore.
I'm going over.
My mother is inquisitive during dinner; in particular, she seems curious about the fiasco during history class.
"Sorry it happened," I grunt. "It won't happen again."
"Still, a mother worries."
The icy silence is back, but thankfully, not for too long.
The conversation drifts to my father's day at work and I embark into Travis-land again.
After dinner, I tell them I am going out.
My mom tells me not to stay up to some ungodly hour, and I nod before turning away.
I know where Chris's house is. Everyone does.
It stands out.
The way the houses are arranged in our neighborhood is a little unusual. There is a band of trees between two rows of houses. The forest is about a quarter of a mile wide and three miles long. There are no fences, so everyone can just walk into each other's backyards. Small towns like ours have low crime rates, so we can get away with it. It's not like a thief would have anywhere to hide from a dedicated search party-or anywhere nearby to unload his goods.
Which makes Zane's kin seem all the more foolish.
Everyone refers to the band of trees as the forest, even though it is barely thick enough to hide yourself in. Its main purpose is to create the illusion of privacy between the two roads. The roads curl and connect at the north end and south end of the forest, so in reality it is more of a loop I suppose.
I don't want to be seen tonight, so I avoid the streets, weaving my way amongst the trees in the forest. It is dark enough that I can be just another shadow.
I know Chris's house when I see it. It has white pillars like a Roman Temple, surrounded by a black fence that stretches around the property's perimeter. I open the gate and walk inside. My gaze trails down the grand house and to the old-fashioned mahogany cellar doors, glinting under the faint light of the street lamp.
There is a piece of paper taped to the cellar door. I step toward it and read it.
Make yourself at home
I take a deep breath, grab the note and put it in my pocket.
Then, I unlatch the cellar door, waiting as it whines open, and take a few steps inside.
"Lock the door behind you."
Chris's voice is deeper than usual-less playful, less casual.
I swallow. I turn and find the inner latch. It clicks into place.
"Come down here."
I walk down the stairs.
Chris is sitting on a couch. He flips off his television and I look at him.
He is so beautiful. There is a little bit of a draft from the fan and it picks up his hair like the wind picked up the leaves in the trees. His eyes shimmer and for a moment, I can almost see sunlight in them. His wet lips move-I can sense the hint of the smile that makes my knees my buckle. Dimples appear at the corners of his mouth and I feel myself melting.
He is shirtless.
He beckons toward me and I walk, slowly, to him.
"Sit down," he says.
I sit next to him.
He runs his hand through my hair. "I always liked you, Travis. I hope you know that."
I nod. My gaze flashes around. There are rows of bottles. Some are cider; some are wine.
"I always liked you too, Chris," I whisper, my voice breaking soft.
Chris lets go of my hair. "That being said, I am a straight guy. I'm sorry, but that's just the way it is. I can't be seen with you, and I can't be your boyfriend or make your dreams come true or anything of that nature."
I nod. "You don't hate me?" I ask softly.
Chris laughs. "Why would I hate you? You have done nothing wrong. Yet anyway. You should just remember-I beat you up today."
He looks at me, raising his eyebrows. What was he talking about? Eventually, I play along.
"Yes sir," I say, biting my lip. "I guess I should be going home. Can I-hug you goodbye?"
"I don't see why not," Chris says.
I lean over into him and he wraps his arms around me. My face collides with his chest and I breathe him in. I am hard in an instant. I close my eyes.
He lets go of me and I remember myself. I stand, my tongue playing with my bottom lip as I turn slowly away.
"Goodbye, Chris," I say.
"Wait, Travis-one more thing."
I turn back to him, my eyes searching the flickering gold in his.
"Travis-did you want to give me a massage?"
He flexes, the moisture on his broad muscles glinting.
I want to give him a massage--with my tongue. Doesn't he know what he is doing?
The way his eyes glitter tells me he knows exactly what he is doing.
"Cynthia told me you are always in your own world in Ceramics class. You lose yourself, and sculpt beautiful things with your gifted hands. Don't you want to sculpt me? I'm curious about that world."
I am so confused, and yet, I walk back over to him without a second thought, sitting down next to him again.
He chuckles. Then, he grabs my hands and puts them on his pectorals.
I bite my lip and look up into his eyes.


text:
Cala Bona & Mar Blava Hotels2
Avenida del Mar, 14, Ciutadella de Menorca, 07760
Price FromView Rooms
This hotel doesn't have any reviews yet.
About the hotel
Property Location
Located in Ciutadella de Menorca, Cala Bona & Mar Blava Hotels is by the sea and minutes from Castello de Sant Nicolau and Palacio Salort. This hotel is within close proximity of Church of Roser and Cathedral of Menorca.
Make yourself at home in one of the 18 guestrooms featuring minibars.
Complimentary wireless Internet access keeps you connected, and satellite programming is available for your entertainment. Private bathrooms with showers feature complimentary toiletries and hair dryers. Conveniences include phones, as well as safes and ceiling fans.
Take advantage of recreation opportunities such as an outdoor pool or take in the view from a terrace and a garden. This hotel also features complimentary wireless Internet access, a television in a common area, and tour/ticket assistance.
Quench your thirst with your favorite drink at a bar/lounge. Buffet breakfasts are available daily for a fee.
Business, Other Amenities
Featured amenities include multilingual staff and a library.
Read MoreLess
Facilities Show/hide
- Business
- Meeting Facilities, Wi-Fi Available In Public Areas
- Leisure
- Outdoor Pool
- Main
- Safety Deposit Box, Childrens Facilities - Indoor
- Parking
- Car Parking Available Offsite
Useful Info Show/hide
- Between 14:00 and 23:00
- By 11:00 hours
- Up to 8 years old
- You must present a photo ID when checking in. Your credit card is charged at the time you book. Bed type and smoking preferences are not guaranteed.Your reservation is prepaid and is guaranteed for late arrival. The total charge includes all room charges and taxes, as well as fees for access and booking. Any incidental charges such as parking, phone calls, and room service will be handled directly between you and the property. Know Before You Go Cash transactions at this property cannot exceed EUR 2500, due to national regulations. For further details, please contact the property using information in the booking confirmation. Fees The following fees and deposits are charged by the property at time of service, check-in, or check-out. Fee for buffet breakfast: EUR 4 per person (approximately) The above list may not be comprehensive. Fees and deposits may not include tax and are subject to change. Mandatory Fees and Taxes You'll be asked to pay the following charges at the hotel: A tax is imposed by the city: EUR 1.10 per person, per night. This tax does not apply to children under 16 years of age. We have included all charges provided to us by the property. However, charges can vary, for example, based on length of stay or the room you book. The price shown is based on the occupancy and dates you have searched for. Prices and availability are subject to change based on the arrival date, number of nights and occupancy searched for. All prices are inclusive of all local taxes.
- Pets are not allowed
Customer Reviews
Our reviews are from genuine LateRooms.com customers. We verify that the customer has stayed before leaving a review.
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text:
found a new home!
Plenty of my friends are looking
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Scout is the larger brown and black puppy. He is the quieter of the three, tending more to hold back for a moment to observe before jumping into the fun. He has a very sweet personality.
Scout, a San Francisco Chihuahua puppy was adopted! Here's how you can benefit by looking at adoption as an option to buying a Chihuahua for sale in San Francisco, or seeking a Chihuahua puppy from a breeder in San Francisco.


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California Grain Campaign
20% by 2020
Help with the Campaign
Farmers' market managers: implement this goal and talk to your bakers about how to do it together
Farmers' market bakers: tell your farmers' market manager about this campaign and get your market on board
Community members: volunteer to
- Assist with developing educational materials about the importance of supporting local farmers and whole grain nutrition
- Conduct outreach at farmers' markets and other venues about the campaign and its purpose
- Design educational and outreach material
- Translate materials into different languages
Let us know how you'd like to further the Campaign
Upcoming Events
Flatbread Feast June 25, 2017
Mike Zakowski, world-famous innovative whole grain baker and known as the bejkr, will be hosting a feast of whole grain flatbreads, sides from local ingredients, and commissioned craft beer by Sean Paxton. $25 gets you into this bounteous summertime celebration of local, whole grains. Get more information here.
Over the past 30 years California vegetable, fruit, nursery and flower growers, cheese producers and grass-fed meat ranchers have relied on the many farmers' markets throughout the state to market and sell their products. In fact, without farmers markets many of these farms and ranches would not be in business today. The gift of direct marketing that farmers' markets provide has been a boon to local, small-scale agricultural operations and the communities they serve. Up to this point, one California-grown food has been largely forgotten: Grain. Grains certainly make up a significant portion of Californians' diets, yet, unlike vegetables, fruit, eggs, etc. California-grown grains have not enjoyed the presence that these other foods have in our markets. As recently as the 1950's, California was one of the nation's largest producers and exporters of grain, but today despite its cultivation of high quality grain California is not thought of as a significant grain producer.
There are several good reasons for this, for instance, the absence of small-scale, specialty grain growers and infrastructure scaled to support their production in the recent past. Another factor is the comparatively low crop value of grain, which needs to be marketed in volume to pay off for the grower.
This is not to say that there is a shortage of grain-based products being sold at markets in our state. There is a tremendous amount of grain being sold in the form of bread, pastries and pasta. Unfortunately, almost none of the grain used in these products is grown in California.
Over the past decade specialty grain growers and processors have been popping up throughout the state as part of the growing local food movement. Many of these farmers are reviving heritage varieties that are flavorful and drought-tolerant, beneficial to diversifying our diet and our land management. But the growers lack marketing vehicles to help this regional grain movement grow and prosper.
Our group was formed to create innovative and effective marketing opportunities for California grain growers and to educate our communities about the many benefits associated with including California-grown whole grains in our diet. We have formed a support system for California farmers, market managers and governing agencies who would like to expand the mission of their markets to include regionally-grown grains. We realize that some markets already feature locally produced packaged grains and flours. This is wonderful and we would love to see much more of this. But to provide the volume of sales needed to make grains work we have set our sights on the value-added side of the equation.
Almost all of our farmers markets allow the sale of prepared foods including bread, bagels, pies, pastries, pasta, etc. The California Grain Campaign asks that anyone selling grain-based products in participating markets use at least 20% California whole grains as per volume of total grain/flour used in the products sold (i.e. 20% of all product sold, not 20% in each product).
Bakeries have played an important role in the success of California's farmers markets to be sure. They help to round out the shopping experience for customers. Up to this point, bakeries have only been asked to show up and sell their wonderful products. We're asking one more very important thing from them, to promote California-grown whole grains/flours in the products they bring to market.
We've chosen a goal of incorporating 20% California whole grains/flours into products sold at markets in the state by the year 2020.
There will be an adjustment period for bakers, pasta makers, etc. who are unfamiliar with California wheats and other grains, as well as a possible adjustment to using whole grain flours in their recipes if they don't have experience with them. We feel that a goal of 20% is low enough to diminish the difficulties inherent in working with new flours and high enough to give the California grain economy a real boost.
Our group is here to offer support to California farmers markets, and their vendors selling grain-based products, who wish to take on the challenge of supporting regional grain-growers. We'll do this by making available updated lists of the California grain-shed. We'll provide lists of growers, mills and distributors who can serve participating bakers. And, we'll provide technical assistance to bakers on how to work with California-grown whole grains and flours.
Increasing California-grown grains at farmers' markets will help farmers in their businesses, markets in their diversity, bakers in their craft, and customers in their whole diet. We will all benefit from a diversified local food shed. Will you join us in the California Grain Campaign?
Please send inquiries to firstname.lastname@example.com
Photo Credit: Farmrun
Download Information
Additional information from the Whole Grain Connection:


text:
Hi guys & gals, I'm scratching my head a bit here and wondering if someone might be able to help me.
I've written a macro that merges data from multiple worksheets into another worksheet and deletes the original, Because this macro is going to be run on several workbooks I would like a final cut & paste to a final 'working' workbook, where all of the data is collected before being saved as another file name.
I can get the data to paste into the other workbook but I can't work out how to get it to paste at the end of the document.
I've used the below to get the data to the end of the sheet1 within the same document, but I can't work out the syntax to point a similar command to a different work book:
' work through sheets
For J = 2 To Sheets.Count ' from sheet 2 to last sheet
Sheets(J).Activate ' make the sheet active
Range(Selection, ActiveCell.SpecialCells(xlLastCell)).Select 'select all data
' copy cells selected in the new sheet on last line
Selection.Copy Destination:=Sheets(1).Range("A65536").End(xlUp)(2)
' end of loop
Any help would be greatly appreciated. Thanks
Feb 18, 2011 at 9:46 UTC
ActiveWorkBook would've worked too, as long as it is all in the same Excel file. Glad it worked out for you!
6 Replies
Feb 18, 2011 at 8:20 UTC
You can name the new sheet that you create, then you can refer to it in this manner:
or simply just
Feb 18, 2011 at 8:23 UTC
Hi, Yes I've done that at an earlier point in the macro, the copying to new worksheets isn't the problem, it's going over to a new workbook that's giving me the grief.
I'm sure I could do something with this line ...
Selection.Copy Destination:=Sheets(1).Range("A65536").End(xlUp)(2)
something like
Selection.Copy Destination:="named document"Sheets(1).Range("A65536").End(xlUp)(2)
Feb 18, 2011 at 9:06 UTC
Aha, looks like I've got it,
As I suspected I wasn't referencing the other workbook correctly, it should have been
Selection.Copy Destination:=Workbooks("My file.xls").Sheets(1).Range("A65536").End(xlUp)(2)
Feb 18, 2011 at 9:46 UTC
ActiveWorkBook would've worked too, as long as it is all in the same Excel file. Glad it worked out for you!
Mar 16, 2011 at 4:22 UTC
Does this help?
'----------Start of Code------------
Option Explicit
Type DataSourse
Column1 As String
Column2 As String
Column3 As String
Column4 As String
Column5 As String
Column6 As String
End Type
Public MyDataSource() As DataSourse
Sub Macro1()
Dim Sht As Worksheet
Dim Down As Integer
Dim ArrCount As Integer
Dim DataSourse() As String
Dim MasterWorkBook As Workbook
Dim i As Integer
Workbooks.Open "C:\TEMP\Master.xlsx"
Set MasterWorkBook = Workbooks("Master.xlsx")
For Each Sht In ThisWorkbook.Worksheets
Down = 1
ArrCount = 0
ReDim MyDataSource(ArrCount)
'start in top right cell and loop round cells going down,
'Add the contents of the cells to an array
'leave loop when it finds a blank cells
Do While Sht.Cells(Down, 1).Value <> ""
MyDataSource(ArrCount).Column1 = Sht.Cells(Down, 1).Value
MyDataSource(ArrCount).Column2 = Sht.Cells(Down, 2).Value
MyDataSource(ArrCount).Column3 = Sht.Cells(Down, 3).Value
MyDataSource(ArrCount).Column4 = Sht.Cells(Down, 4).Value
MyDataSource(ArrCount).Column5 = Sht.Cells(Down, 5).Value
MyDataSource(ArrCount).Column6 = Sht.Cells(Down, 6).Value
ArrCount = ArrCount + 1
ReDim Preserve MyDataSource(ArrCount)
Down = Down + 1
'go to the master work sheet and loop round the cells in column 1 to find the first empty cells
Down = 1
Do While MasterWorkBook.Sheets(1).Cells(Down, 1).Value <> ""
Down = Down + 1
'Copy the data from the array to the master workbook (sheet1)
For i = 0 To UBound(MyDataSource)
MasterWorkBook.Sheets(1).Cells(Down, 1).Value = MyDataSource(i).Column1
MasterWorkBook.Sheets(1).Cells(Down, 2).Value = MyDataSource(i).Column2
MasterWorkBook.Sheets(1).Cells(Down, 3).Value = MyDataSource(i).Column3
MasterWorkBook.Sheets(1).Cells(Down, 4).Value = MyDataSource(i).Column4
MasterWorkBook.Sheets(1).Cells(Down, 5).Value = MyDataSource(i).Column5
MasterWorkBook.Sheets(1).Cells(Down, 6).Value = MyDataSource(i).Column6
Down = Down + 1
Next i
Next Sht
'MasterWorkBook.Close savechanges:=True
End Sub
'----------End of Code------------
Mar 23, 2011 at 11:58 UTC
I did work it out in the end, the idea was to take several sheets and merge them into a temporary one, then all sorts of data validation and transformation is performed before the macro copies the data out to another (open) workfile and closes down the sheet that's being worked on at the time ... then it does the same with a specified number of sheets... here are the relevant bits in case anyone needs anything similar.
'VBA macro to merge multiple worksheets into 1 temporary sheet before pasting it into an open 'work file.
' Start Merging data
On Error Resume Next
' create a new sheet called temp to combinme data
Sheets(1).Name = "temp"
' Start Loop
' work through sheets
For J = 2 To Sheets.Count ' from sheet 2 to last sheet
Sheets(J).Activate ' make the sheet active
Range(selection, ActiveCell.SpecialCells(xlLastCell)).Select 'select all data
' copy cells selected in the new sheet on last line
selection.Copy Destination:=Sheets(1).Range("A65536").End(xlUp)(2)
' end of loop
'Paste Contents into Working File
Range(selection, ActiveCell.SpecialCells(xlLastCell)).Select 'select all data
selection.Copy Destination:=Workbooks("Working File.xls").Sheets(1).Range("A65536").End(xlUp)(2)
This discussion has been inactive for over a year.
You may get a better answer to your question by starting a new discussion.


text:
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Very rarely I may feature a sponsored post, and these will be clearly labelled. This means that I have been compensated by the brand for my time in putting the post together. It does not change my view of the product in any way, and I only ever accept sponsored posts if it is a brand or business that I already like and feel fits my style and my blog.
I am currently affiliated with the skincare company Little Olive Tree and I am one of their brand ambassadors. When you click on Little Olive Tree links on this blog, I may receive a small amount of money should you choose to purchase something. If you don't want to use this link, then no worries, just head straight to their website.
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If you have any questions, would like to request a media kit, or would like to work with me then please email me at email@example.com


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Concierge/Escort Guide/Greeter/ Way finder Volunteer
33.919243, -118.128815)
Cause Areas
WhenIt's flexible! We'll work with your schedule.
Where9333 Imperial HwyDowney, CA 90242
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Escort members to various locations on campus.
- Be able to work well in busy, demanding situations while maintaining a high level of customer service
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