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ArchiveDance Art News from Elsewhere
132 Items
Art News from Elsewhere
Spirit of Merce
Via nytimes.com
Jan 2015
The Merce Cunningham Trust has announced major gifts to the Foundation for Contemporary Art and the Baryshnikov Arts Center. The foundation will use its funds to establish a biennial Merce Cunningham Award, with the first prize going to Yvonne Rainer.
Art News from Elsewhere
Fugitive Movement
Via artforum.com
Nov 2014
"The body is so often a kind of equipment in [Steve] Paxton's work: dogged and reliable," writes art historian Catherine Damman. It's often the "fugitive" aspect of Paxton's work—the tendency for movement to escape the viewers notice—that entices.
Art News from Elsewhere
Interrupt the Noise
Via art21.org
Oct 2014
Scaffold Room's complexity "lies in its refusal to adhere to one single narrative," writes Shannon Gibney in her critique of Ralph Lemon's piece. This refusal to focus, she argues, is at times too close to mere "cultural noise" in the face of the black female body.
Art News from Elsewhere
From Stage to Station
Via nytimes.com
Oct 2014
Japanese choreographer and dancer Eiko looks to train stations as an environment for her newest work. Inspired by the vulnerability of travelers, her movement aims to mimic "those people who are kind of sitting, not going anywhere—yet?"
Art News from Elsewhere
Born from Translation
Via culturebot.org
Aug 2014
Translation has become key to choreographer Mina Nishimura's conceptual process. For Quiet House, Ash Daughter, she translated Tatsumi Hijikata's butoh scores into English before expressing them into dance moves that invite viewers to their own meaning-making.
Art News from Elsewhere
Artistic Impact
Via arts.gov
Jul 2014
On July 28, Pres. Obama will award the National Medals of Arts to 11 artists and organizations whose "creativity and passion have made an enormous impact on our nation." Among them: choreographer Bill T. Jones, artist James Turrell, and the Brooklyn Academy of Music.
Art News from Elsewhere
Equality Dance
Via knightarts.org
Jul 2014
Behavioral artist Marcus Young calls it "dancing your inner life in public." On Aug. 1, the artists of his Grace Minnesota project will dance in Minneapolis' Peavey Plaza to celebrate the first anniversary of the legalization of same-sex marriage.
Art News from Elsewhere
Latent Legacy
Via nytimes.com
Jul 2014
Legendary choreographer Merce Cunningham's legacy lives on with performances by European dance companies. But the US, and New York in particular, is lagging behind, writes Alistair Macaulay, due to "unadventurous programming."
Art News from Elsewhere
Bronx Gothic
Via latimes.com
Jul 2014
A story of tween girls passing notes, dancer Okwui Okpokwasili approached her new show, Bronx Gothic, more like theater: "I think about the psychic condition of a person in a context and what they might do with their body, and that's where the movement comes from."


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Exhaust mods wake up a L98 real good.
Forget the 52mm TB; not needed
Stock ignition fine
What is your budget?
Hello everyone. It's been a while since I posted here. Life has been up and down for me lately and haven't had much time to enjoy my Corvette. However, things have settled down a bit and now I am enjoying driving the 'Vette more and enjoying it with the wife.
My ride is a 1991 Corvette, L98, Automatic, 52k miles on it. The car is mildly modified with the usual stuff enthusiasts do to their rides. It has a K&N open top airbox and filter, TPIS TB Airfoil, and a Corsa catback exhaust. I have not dyno'd the car but based on known information, the car is most likely putting out 230-240 rwhp.
My plan is to go to the next level of modification. What I am after is to get more top end horsepower without resorting to a full on stroker kit or supercharger, while still being able to pass the stringent CA bi-annual emissions inspections/tests. I'll be the first to admit, I am not that knowledgeable when it comes to camshafts, cylinder heads, ignitions, etc., All I can do is read up on what others have done. I have done some research, reading articles, posts here in CAC, and spending a lot of time with one of the definitive TPI experts: TPIS website. Armed with this information, I would like to upgrade the usual suspects, intake and exhaust.
Intake: TPIS Big Mouth Lower Plenum, TPIS Large Tube Runners, TPIS 52mm throttle body.
Exhaust: TPIS Long Tube headers (complete with emissions hookups), HFS high flow catalytic coverter
I plan to tie this all together with a TPIS ZZ9 Hydraulic Roller Lifter camshaft with a Duration of 212/226 at .50, Gross lift of .483/.520, Lobe Seperation of 112, Re-programmed ECM, and ignition upgrade.
My questions are:
1) Should I upgrade to an aftermarket cylinder head? If so, what are your recommendations?
2) I know I need to upgrade the ignition. But which one?
3) Will all this take me to the 300-350 rwhp level?
I would greately appreciate any help you guys can give. Thanks.
1991 L98 Coupe
Exhaust mods wake up a L98 real good.
Forget the 52mm TB; not needed
Stock ignition fine
What is your budget?
The best approach to performance is a practical one and, in that light, I submit that your existing engine set-up is probably somewhat short of the about 235 at the wheels that you suggest. The only mod you have, so far, that typically results in a noticeable improvement is the Corsa exhaust and, on a stock or near stock L98, that's probably worth 5hp.
In your post you state that you're going after top end horsepower. The L98 is the wrong engine for that because it's decidedly a low rpm, high-torque engine and to convert it to one which makes a high rpm power, while possible, requires a lot of work and a fair amount of money.
L98's big problems with respect to high rpm power are 1) restrictive intake tract and 2) excessively long port runner length. To get top end power, most of what you do must be to eliminate those two problems.
So, any intake modifications (and you list several in your post) that significantly increases port/plenum volume and decreases runner length would be good.
On the exhaust side the mods you list..."real" headers and a low restriction cat are good choices. Your cam profile while a great choice for air flow may be a problem with the California smog check. You may need more lobe sep and perhaps less duration.
Lastly, don't forget calibration. It's not going to be easy to get a good tune which will be compatible with the modifications you need and will have the engine passing the Smog Check but the right tuner can do it.
Your questions:I think the OE 91 L98 head is a good choice if you properly prepare it with a street port/polish and 3-angle seats and faces. I don't think the gain in an aftermarket head will be great and you'll need that money to spend on intake hardware.1) Should I upgrade to an aftermarket cylinder head? If so, what are your recommendations?
The OE HEI ign. is pretty good to 6000 rpm as long as it's got a hotter coil (MSD makes good ones) or good wires (I prefer MSD Superconductors)2) I know I need to upgrade the ignition. But which one?Unfortunately, not.3) Will all this take me to the 300-350 rwhp level?
325 at the wheels is, basically, 400 at the flywheel. To get that and pass the smog check is going to require a larger engine or spinning the 350 to 6800. Think 383. Better yet, think crate motor and one which does not use the L98-type induction system.
Thanks for the input. I do appreciate it.
Answers to questions:
My budget is flexible but I had about $4k in mind for the engine alone. I did a spreadsheet for the initial estimate of parts only and it's already closer to $5k. So I'm preparing for the inevitable.
Hib, do you really lose that much on parasitic on the dyno? I was thinking 25-30 hp loss to the rear wheels!
On cylinder heads, I was thinking of just working with my existing late L98 heads as you suggested. It surely would cost less. I did think about putting Vortech cylinder heads in it since I read in an article that these do flow great on the L98. But I like keeping the engine very stealthy for emissions and cost reasons. I also thought about the Mini Ram from TPIS to get the high RPM power I'm looking for but it would likely not pass emissions and my car is not really geared to take advantage of anything passed 5k RPM. I do understand the L98's TPI limitations so when I said "high RPM power", I meant that in relative terms! Meaning, a bit more power and better breathing from 4,400 to 5,000 RPM, which is about the upper limits of my mods I think. I am very happy with the L98's torque right now, but I would like it to NOT run out of steam above 4k RPM. At the same time, I'm not looking for a 6,000 RPM screamer. Maybe when I go on to the next level of mods at a later date....
I agree that I need to get a proper tune of my ECM and that's going to be more of a challenge than the parts alone. I have no clue who is capable in SoCal in doing this kind of work. Does anyone know of a trustworthy shop that can do light engine mods and ECM tuning for California emissions located in Orange County, California?
Only problem I have with that idea is that, as far as I know, the Vortec head is cast iron. I'd take the modified L98 aluminum head before I'd switch to an iron head.On cylinder heads, I was thinking of just working with my existing late L98 heads as you suggested. It surely would cost less. I did think about putting Vortech cylinder heads in it since I read in an article that these do flow great on the L98.
There's no freakin' way you're going to build an L98 to make 400 at the wheels and have it be "stealthy". 250-275 at the wheels and stealthy might be reasonable.But I like keeping the engine very stealthy for emissions and cost reasons.
Contact my pals at Westech out in Mira Loma. They tune on a Superflow chassis dyno. I do all my chassis dyno work there. Call 951.685.4767 and ask for Steve. I'm not sure if they tune the "chip" stuff any more, but if they do, they're the ones to try.I agree that I need to get a proper tune of my ECM and that's going to be more of a challenge than the parts alone. I have no clue who is capable in SoCal in doing this kind of work. Does anyone know of a trustworthy shop that can do light engine mods and ECM tuning for California emissions located in Orange County, California?
since obama passed a law to where each state can make there own emmisions laws I personally would hold off on any mods till you know what california has in mind.
I'm not holding my breath as California is one of the strictest in terms of emissions control. In fact, CA pioneered it. If it was up the EPA and CARB, they would ban all high performance upgrades on all cars.
At this point, I would be happy with the headers and camshaft upgrade if it means passing the bi-annual exams. If this doesn't work out, I may go the Pro-Charger supercharger upgrade, which is CARB approved and will get me to the power level I want.
I thought long tubes were out of the question on the left coast. Regarding cylinder heads, using an aftermarket head can be benificilal when the costs of re-working/porting, re-surface, valve job (and possibly bigger valves), springs, retainers, seals etc. etc. then are equal or more than buying a new cylinder head. At that point (depending on choice mfg. and budget), can provide some good gains over the 113.
Other things I am aware of is that you will be restricted to being able to use only a couple of intakes (carb), SR. worked over TPI. My first set-up was w/a zz9 and is a good cam. It is not a difficult cam to tune (no overlap/02 issues), should have no problem passing.....can't help w/tuners out there though
If you want 400... you could go with a supercharger. They are pricey but there are many kits that will bolt on as a true kit. Assembly time is around 8-12 hours. You'll have great throttle response and keep that great L98 low end torque.
Powerdyne has one that is a sealed unit... so no need to tap into the oil lines.
1982 Dark Blue Corvette
Crossfire Injection | L83 | .465"/.488" Cam | EBL | 3.73
0-60mph in 5.2 seconds
1995 Trans Am
1 of 1 Trans Am | 100% documented | RPOs 48U, MN6, and GU61982 Chevrolet Corvette , 350 3.73 Blue
A complete engine replacement or stroker kit rebuild is not in the works. With only 53k miles on it, I hate to just tear that engine apart and waste the life that is still left in it. I would like to save that job after 2011 when the car no longer requires the bi-annual smog inspection in CA and I can go all the way!
Likewise, the Supercharger option is out due to the added complexity. Although ProCharger makes a complete kit that is 50-state legal, I want to save that after 2011 so I can build the engine to use a Supercharger and take full advantage of it.
I want to stay with simpler bolt-ons for the next couple of years. I guess 300 rwhp is more realistic.
Hi Roque, How is it that you wont need to smog after 2011 ? I must have mine done bi- annually at a "Smog only" station. Roger.
Roger, I apologize as I misspoke about the smog inspection. I read somewhere that cars over 20 years old no longer require smog inspections in CA. Turns out, it only applies to vehicles made before 1975. Our Corvettes will continue to get bi-annual inspections if we wish to continue driving it in the streets.


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A Powerful Evening in the Word
God's Word is powerful. On Sunday, June 3, it was proclaimed with power as Northern presented An Evening in the Word at Antioch Missionary Baptist Church in Chicago, IL. The evening was highlighted by Rev. Dr. Michel Quicke, Rev. Dr. Ralph West, and Rev. Dr. Joel Gregory. Each provided an address and proclaimed the transformational power of God's word.
The event signified the launch of Northern's new DMin in Preaching and Congregational Leadership which features all three world-renown preachers. The first course, Contemporary Biblical Preaching, begins Monday, June 4. It is being team-taught by Dr. Gregory and Dr. West. In September, Dr. Quicke will be teaching the course Preaching as Worship.
Pictures from the event can be viewed here.
Video from the event is available below.
Media Inquiries
For news media seeking comments from President Shiell or other seminary faculty or staff, please contact our communications team.
Phone: (630) 318-6004
Email: firstname.lastname@example.com
660 E Butterfield Road, Lombard, IL 60148
(630) 620-2180


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Folders are a way for individual users at an institution to share image groups. They can be shared with everyone at an institution (Institutional Public), a selected group using a password, or they can be Student Work folders, a place for students and instructors to share work and feedback.
On this page…
Unlock a password-protected folder
Accessing and using your student work folder
Accessing Institutional public folders
Unlock a password-protected folder:
- Log in to your Artstor account.
- In the navigation bar, click Find > Unlock password-protected folder.
- A new window will appear. Enter your first name, last name, and the password provided by the folder creator.
- Click Submit.
- A confirmation message will display the name of the folder you have unlocked as well as what type of access you have been granted (Read or Write Access).
- Now that you are registered to the folder, you will be able to open and view its contents the same as you would any other folder.
Accessing and using your student work folder
In certain cases, the confirmation message in step #5 will also inform you "A private course folder: <folder title here> (your initials here) has been created for you."
Accessing institutional public folders
If instructor-level users at your institution have shared folders with everyone, the image groups contained within will be available to you. They can be found by:
1. Browsing image groups and folders. OR
2. Clicking the "Open Folders & Image Groups" icon in the center of the home page. OR
3. Clicking "My folders & Image Groups" in the My Artstor section on the right hand side.
4. When the Folders window opens, you will see all the institutional public folders listed. To open an image group contained in one of these folders, click the plus sign next to the folder icon to view all the image groups then double-click an image group title to open it.


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Contact LaNaye Perkins
Yes, Life is Good!
LaNaye Perkins
8/05/2007 / Pets
Night had fallen and all the humans had left. She huddled in the corner, trembling with fear. Her body ached from the abuse of that cruel man. Then the ones in uniform came in and snatched up her and her pups, leaving them here. What is this place, and why are there so many dogs here? And where are my babies? A low whimper escaped as she let out a ragged sigh. Are you there? Please help me and my babies!
She felt His presence before she ever saw the light enter her kennel at the dog pound. It was Him, Jesus was here! Kneeling down beside her he wrapped His arms around her trembling and malnourished body, speaking softly.
"Have courage my loved one. The hardest part of you journey is over now. In a short time you will find a good home, and so will your babies. Rest now, and trust me."
"Please, no more humans, they are so cruel! Please. no more humans."
"Trust me, the one I send you will be different. You'll see, life can be good."
"But, I'm so scared! Life hasn't been so good to me, or my babies."
"Trust me, loved one. Life can be good."
With tears in His eyes and softly stoking her dull coat. He cradled her gently as she drifted off to a fitful sleep, never letting go until the morning began to dawn.
Day after day, she saw dozens of people walking the rows of kennels looking for a new pet. She was terrified of them all. Do we have to go with the humans? Please just take us with you!
"Trust me, life can be good." was His only response as the weeks dragged on. The only comfort came when she saw her babies taken home by some people that genuinely seemed to love them. Please take care of them Jesus, and make sure they are always loved.
She was hiding in the far corner when she heard the soft voice of a woman. Slowly she got up and walked toward her. Looking up she met the eyes of the woman. She sensed something different in this human. Are you the one? A strange feeling began to stir in her heart, something she'd never felt before. Is this what hope feels like?
The woman bent down and looked carefully at the trembling dog, then reached out a hand for her to sniff before she stroked her dull coat with a gentle touch. Cupping her chin she looked into big brown eyes, saying: "I don't know how I'll pull it off girl, but I promise I will be back for you, and I will give you a good home!"
When the lady got up and left, the dog curled up in the corner of her kennel feeling lonely and sad. Once again His words echoed in her mind. I don't understand why she left. Jesus, please help me to keep trusting you. I really do want to believe life can be good.
Barely two hours had passed when she heard another voice. It was the caretaker named Jules and he had a collar and leash. "Come on missy, we've got a wonderful surprise for you!" he said while slipping the collar around her neck. He led her to a large waiting room. The first thing she saw was the woman from earlier that day. She was smiling excitedly as she knelt down to the dog, "I told you I would be back! From now on you will be called Shiloh." she said as she scooped the dog up in a wonderful hug. "Come on girl, let's go home!" Home? You mean, you want me? You really want ME?
Six months later, Shiloh was curled up on the soft couch. Her journey had started out terribly, but its destination had taught her many things. She'd learned that some people really were good, and she knew what it felt like to truly be loved. Best of all was that Shiloh heard her human talking to Jesus all the time. She was glad her human knew him too.
Life really is good. with a soft sigh, she snuggled deeper into the cushion and drifted off in peaceful sleep. Gently stroking her healthy coat, Jesus whispered: "Yes, my loved one, life is good!"
*Shiloh means "the peaceful one".
From the beginning the Lord let me know I was to share whatever He inspired me to write. Now, over a decade later, I'm still sharing what He's given.
-LaNaye Perkins
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text: This actor has got to be approaching A list now. He is always on television and just seems to go from one hit to the next and just shows off some incredible acting talent with the way he can movie between different types of roles. His show right now? Huge hit. If you ask him though, the greatest thing that happened to him was when this B- list actress left the show he was on. They had fooled around a few times. Nothing serious, but our actor is married. So, it would have been awkward if he had been caught having sex with a co-star. She got incredibly clingy and wanted to know everyday when he was going to leave his wife and began calling and texting at all hours to try and get him caught. Then she got a big break and left the show. She never has said a peep since. Our actor has yet to stray again after that one.


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my sister will carry for us and she has blue cross blue shield but i do not know if they have a clause that says they will not cover the pregnancy. do you have any information? what is the best way to find out if they will cover or not? thanks.
what insurance has clause
Started by bluediamond9090 , Oct 02 2008 07:09 PM
1 reply to this topic
Posted 02 October 2008 - 07:09 PM
Posted 04 October 2008 - 07:46 AM
I have BC/BS of MA and we do not have any surrogacy exclusions. The best way to find out is to get a copy of your Member's handbook and have your lawyers look it over. They will be able to tell you right away whether or not there are any exclusions.
Good luck!
Good luck!
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PHOTOS: 2011 Celebrities In Halloween Costumes Roundup
Here is our roundup gallery of celebrities out and about this year in their Halloween costumes. From Heidi Klum in her dead body oufit to the Today crew dressing up as The Royal Family for the Royal Wedding to Gwen Stefani as Cinderella, this was a banner year for Halloween!
PHOTOS: Celebrities Dress Up For Halloween & Share Pics On Twitter
They ran the gamut from sexy to scary to hilarious. Which celebrity do you think had the best Halloween costume? Share your thoughts in the comments below!
PHOTOS: 48 Cats & Dogs Dressed Up In Halloween Costumes
If you've enjoyed this gallery, make sure to share it by using the social bookmarking buttons below! Please follow us on Facebook on Twitter and Tumblr.
Check out all of our 2011 Halloween coverage…
PHOTOS: Nick Lachey & Kelly Ripa In Halloween Costumes As Kim Kardashian & Kris Humphries On The Day They File For Divorce
Matthew Morrison Hosts A Star-Studden Halloween Bash [PHOTOS]
Courtney Stodden Dresses Sexy For Halloween, Husband Doug Hutcherson In Costume As His Wife [PHOTOS]
Celebrity Halloween Costumes From Years Gone By
Kate Hudson's Halloween Bash Attended By Gwen Stefani, Nicole Richie, Jessica Alba & Many More Celebs! [PHOTOS]
Coco Sexes Things Up At The Halloween 'Player's Ball'
Heidi Klum Dresses As A Dead Body


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Bandits' Borchering stings former team
Astros prospect goes yard to earn 2-0 lead in the MWL Finals
By Curt Rallo / Special to MLB.com | September 12, 2013 8:04 PM ET
SOUTH BEND, Ind. -- Bobby Borchering played in 66 games for the Class A Silver Hawks in 2010, but none of them may have been more satisfying than the game he played in South Bend on Thursday night.
A 2009 first-round Draft pick by the Arizona Diamondbacks, Borchering struck back at his former team with a solo homer in the second inning and a walk that eventually led to a run to spark the Quad Cities River Bandits to a 5-0 victory over the Silver Hawks in Game 2 of the Midwest League Championship Series.
"I was just looking to go up the middle, and I got one over the middle of the plate," Borchering said of his home run. "Luckily, I put a good swing on it. I was happy to put a run up on the board to get things started."
The first baseman's effort helped the River Bandits take a 2-0 lead in the best-of-5 series. Quad Cities will host the rest of the series, beginning with Game 3 on Saturday.
Acquired by the Astros last July in a trade that sent Chris Johnson to the D-backs, Borchering took time off after Spring Training for what he termed a confidential matter. He started this season with Rookie-level Greeneville before moving up to Quad Cities. The former switch-hitting third baseman changed positions and batted.203 in 48 games for the River Bandits.
"I don't mind running into former players," South Bend manager Mark Haley said. "I just don't want to see them rounding the bases against us."
Borchering said he has no animosity toward the D-backs and took no special pleasure in besting the Silver Hawks.
"The main thing is, it was a big game for our team, going back home with two wins is always a big plus," he said. "I had a great time when I was in South Bend. The trade was business. I'm just happy to be with the Astros now and playing ball.
"For me, the main thing is knowing what I need to do to be successful and finding the things to give me advantages. I feel like I'm starting to do that now. I feel like I can build on this in the offseason, and then come out next year and have a good year. Confidence-boosters never hurt."
Quad Cities manager Omar Lopez said he expects Borchering to rise through the Astros organization.
"Bobby is a great human being," Lopez said. "I love having Bobby here. I think he's enjoying this atmosphere that we have. He's working hard. I know he's been going through a lot of stuff, but he's here and we've been helping him get back his swing. He's shown some flashes. It's part of the process, start over and let's go forward. He has a great attitude, and I think he can make it. He's still young [at age 22]. There's no age limit. Guys make it to the Majors when they're 30. I really think Bobby can make it."
Rio Ruiz, the Astros' No. 14 prospect, belted two doubles and scored twice for Quad Cities.
Southpaw Joe Bircher (2-0) picked up the win after yielding six hits over five innings. Right-hander Jamaine Cotton struck out six in three perfect innings of relief and lefty J.D. Osborne tossed a hitless ninth for the River Bandits.
Curt Rallo is a contributor to MiLB.com. This story was not subject to the approval of the National Association of Professional Baseball Leagues or its clubs.View More


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Improper Use of Magic Office personnel
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Martin Luther King Jr. Day [Quickies]
Happy Birthday Dr. King [Video Tribute And Last Speech] [Bossip]
Kerr Smith Lives The Unexpected Life [PopEater]
Demi's New Photoshop Of Horrors; Lara Stone Is Not "The Larger Supermodel" [Jezebel]
Jennie Garth Quitting '90210' For Her Daughters [Starpulse]
The Octomom bikini pics are here [Celebslam]
Here Come the Twoobs [Cityrag]
Body Blog: Feel The (After)Burn? [College Candy]
Even Julia Roberts makes cracks about NBC [The Blemish]
S.S. Victoria Has Lots of Secrets [Yeeeah!]
Did Ricky Gervais go too far as host of the Golden Globes? [Celebitchy]
Ed Farty Jewelry? Whaa [The Dirty]


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Real nice place to stay if you are visiting. Next to Knoxville airport. A little far far off from the great Smokey mountains.but overall clean and neat place with comfy rooms and courteous customer service.
Thank you for your comments concerning your recent stay at the Hilton Knoxville Airport. I am glad you enjoyed your visit and hope that you had fun in the Great Smoky Mountain National Park. Thanks for your business!


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PCMR is a biker supporting bikers motorcycle resort. Here you can pitch a tent, rent a cabin or park your RV. Want to tour the area? Let a native to Tennessee show you all the best motorcycle roads in the area. Want a place where you can relax with like-minded folks? Come join us around the campfire or on our covered deck overlooking the campground, have a beer, and have some good conversation. Want a good biker rally or a concert? We have those too!
We are located 400 yards off Highway 129 and 9 miles from the start of the Dragon! So we are your official start of the 318 curves in 11 miles! And when you are done for the day taming the Dragon, join the folks and other campers at PCMR to share tales about the Dragon run with other hardy bikers who have taken the challenge.
PCMR has it all for the perfect stay! Whether you want full-service in a cabin or RV site, a spot for the group in our bunk houses and sleeping cabins, or you like roughing it tent-style except with maybe a few amenities, we can help you out. If you get hungry, we have a great deli, with Satellite TVs, that offers homemade pizza, chicken wings, burgers, onion rings and more. And if you're thirsty, we offer 6-packs and beer on draft at our Pub.
We have the dates set and all the info you need.
The Dragon: 9.5 miles
Deals Gap: 22 miles
Foothills Parkway: 6.5 miles
Fontana Dam: 33 miles
Cherokee, NC: 53 miles
Maryville,TN: 16 miles
Knoxville, TN: 32 miles
Cherohala Skyway: S 38 miles. W 31 miles


text: Roundup: Slumping UC, W.Va. State play tonight February 13, 2013 Story Share West Virginia State and the University of Charleston both play today looking to end two-game losing streaks against teams from the bottom of the West Virginia Conference standings.State (9-15, 6-12 WVC) enters today's contest at Ohio Valley having lost at home to Fairmont State and at Alderson-Braoddus in its last two contests. In its last game, State was led by Raymon Austin with 14 points and 11 rebounds.When Ohio Valley (3-21, 2-16) visited Institute in late January, the Fighting Scots limited Austin to five points and a 2-of-8 shooting performance, but couldn't stop the Jackets from cruising to a 90-66 win.UC (15-7, 11-7) will try to right its ship when Bluefield State visits UC tonight following consecutive losses to Pitt Johnstown and league-leading West Liberty. The Golden Eagles have fallen to fourth place in the league, trailing West Liberty, second-place Fairmont State and A-B.Bluefield State (3-19, 3-15 WVC) visited UC in early December with the Golden Eagles winning 107-70. Charleston outscored Bluefield 51-18 in the first half of that game and was led by Terrell Lipkins (21 points, 16 rebounds) and Xavier Humphrey (20 points, eight rebounds). nn PREP SOCCER: Charleston Catholic center midfielder Adam Fox, who helped lead the Irish to three state championships and back-to-back undefeated seasons, has signed a letter of intent to play soccer at West Virginia Wesleyan. Fox was a two-time first-team all-state selection and was honored as the state's Midfielder of the Year in 2011. Story Share Story Share Trending Now 1 After one year, no progress on WV ammunition plant 2 Late outburst carries St. Albans into state baseball tournament 3 Activist Swearengin to challenge Manchin in primary 4 On file: May 28, 2017 5 Senator claims cutting transgender surgeries could save on Medicaid SC boys hoping to make splash at state swim meet Previous Story Coaching legend Akers hospitalized after fall Next Story


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The impact of the TA is to ensure that farm debt resolution successfully proceeds under the Government's Farm Debt Resolution Strategy (FDRS). The outcome of the TA is to ensure that the governing body for implementation of the FDRS, the Independent Commission, establishes fair, timely and systematic mechanisms for farm debt resolution on a per-farm basis. The TA is expected to result in farm analyses/farmer awareness processes being completed on a schedule agreed upon between farmers, creditors, and the IC, and about 50% of indebted farms finalizing debt workout arrangements within five years of TA completion.
Latest Project Documents
Project Data Sheets (PDS) contain summary information on the project or program. Because the PDS is a work in progress, some information may not be included in its initial version but will be added as it becomes available. Information about proposed projects is tentative and indicative.
The Public Communications Policy (PCP) recognizes that transparency and accountability are essential to development effectiveness. It establishes the disclosure requirements for documents and information ADB produces or requires to be produced.
The Accountability Mechanism provides a forum where people adversely affected by ADB-assisted projects can voice and seek solutions to their problems and report alleged noncompliance of ADB's operational policies and procedures.
In preparing any country program or strategy, financing any project, or by making any designation of, or reference to, a particular territory or geographic area in this document, the Asian Development Bank does not intend to make any judgments as to the legal or other status of any territory or area.


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Has anybody ever used this TeamViewer app?
It is an RA system, free for personal use, and is VERY similar to CrossLoop. It has versions for Windows, MAC, and Linux.
I downloaded it and 'sperimented with it a little, but the GUI is different from CrossLoop (obviously), and I'm more comfortable with the CrossLoop GUI right now . . . but it seems to have potential.
The Geek has done a very good tutorial on CrossLoop, so I was wondering if it might be worth it to take a look at this. Looks good to me so far.
(One advantage for TeamViewer that I've noticed is that I can run it directly from my Linux desktop . . . it will connect me to a Windows machine . . . whereas I have to go into my Windows-guest VM to run CrossLoop).


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Takeovers panel refuses to sanction Toll
Page Tools
The Takeovers Panel today declined to commence proceedings in response to Patrick Corporation's application regarding Toll Holdings proposed takeover of the transport firm.
The panel dismissed Patrick's application that Toll's August 22 investor presentation and two stock exchange announcements regarding the bid gave rise to unacceptable circumstances.
Toll has offered 0.4 Toll shares, 75 cents and an in specie fully franked special dividend of 0.3 Virgin Blue Holdings Ltd shares for each Patrick share as part of its $4.6 billion takeover bid.
However, Patrick alleged that the bid implied its distribution of Virgin Blue shares formed part of the total bid consideration and also misrepresented the intention to cause Patrick to distribute Virgin Blue shares as part of the bid.
The director of the Takeovers Panel, Nigel Morris, said in a statement that it was unlikely the market was misled by the offer.
"The Panel considers that Toll has made it sufficiently clear in its announcements that the cash and Toll shares component will come from Toll as part of the bid consideration regulated under the Corporations Act and that the Virgin Blue shares component would come from Toll procuring Patrick to make the special dividend once Toll's bid for Patrick was successful," he said.
The panel has advised Toll that it expects its bidders statement to make full and clear disclosure of the proposed Virgin Blue distribution mechanism.
Get The Age home delivered for as little as $2.70 a week*


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He's Got The Oil. Now Can He Make Money?
Mikhail B. Khodorkovsky is a Russian mogul on the move. The 34-year-old banker and oilman's philosophy: "If you want to play with the big boys, you have to be a big boy yourself." On Jan. 19, he announced that he will merge his Yukos oil company with Russia's Sibneft to create Yuksi, the largest oil company in Russia and the third-largest publicly traded oil company in the world after Royal Dutch/Shell and Exxon Corp.
Getting in the global game is one thing. Winning is another. Khodorkovsky faces a huge challenge just to get Yuksi operating as efficiently as its closest Russian rival, Lukoil--let alone international oil giants. Like many Russian entrepreneurs, Khodorkovsky has focused mainly on grabbing assets rather than maximizing profits. Now, his major task is restructuring. If he wants to attract Western financing and boost profits at Yuksi, he will have to better manage the assets he has. Says Steve Allen, an analyst at Deutsche Morgan Grenfell in Moscow: "Yukos hasn't started to make the necessary steps that Lukoil made a few years ago, such as maximizing refinery output and selling in the most profitable markets."
BIG DEBTS. The rest of his empire needs an overhaul, too. His Menatep Bank, one of Russia's first private banks, snapped up more than 100 enterprises in food, paper, metals, engineering, and other industries during Russia's privatization program in 1994 and 1995. Rosprom, his industrial holding, now manages more than 30 companies. Says Par Mellstrom, head of research at Brunswick Warburg in Moscow: "In all the companies Menatep acquired, there is not one example of a successful restructuring." Menatep bought many companies in tenders under which it was required to invest cash in exchange for shares. It often gave bank loans instead, putting the companies deeply in debt.
Khodorkovsky needs to improve his relationship with shareholders. Both Yukos and Sibneft, which is controlled by fellow mogul Boris Berezovsky, have a poor record of protecting the interests of minority shareholders. In announcing the merger, Khodorkovsky vowed that minority shareholders' interests would be "fully taken into account." Still, shareholders are worried they may not get a fair deal when the Yukos-Sibneft merger is completed. Says Stephen O'Sullivan, an analyst at MCL in London: "Neither company has focused on transparency, efficiency, and profitability. They were big enough to have done it earlier and they didn't."
Despite such complaints, Khodorkovsky needs foreign investors, and he is likely to get them. For international oil companies, Russia is among the few underdeveloped oil sources remaining on the globe. Amoco walked away from a production-sharing deal with Yukos when the two companies failed to agree on financing last year. But the merger with Sibneft could pave the way for a partnership along the lines of British Petroleum's with Sidanko and Royal/Dutch Shell's with Gazprom. Yuksi's oil production puts it "on an equal footing with Western companies and allows bigger muscle in negotiating," says Yuri Milner, vice-president of Menatep Bank.
THIRSTY. Khodorkovsky and Berezovsky came up with the idea of merging after meeting in December to discuss bidding jointly on another state oil giant: Rosneft, which is set to be privatized this spring. Two other groups have declared their intention to bid, and they each have deep pockets. Berezovsky's bitter rival, Vladimir Potanin of Sidanko, plans to bid with British Petroleum. Lukoil is making a joint bid with Gazprom and Shell. By merging their two companies, Khodorkovsky and Berezovsky enhance their chances of securing financing to make a competitive bid--and seal Yuksi's position as Russia's oil leader.
The merger with Sibneft has not quenched Khodorkovsky's voracious appetite for oil. His goal is to reach an output of 100 million metric tons annually of crude oil by 2000, up from 65 million now. At the same time, he'll begin to sell off nonoil holdings. Khodorkovsky says he wants to make Yuksi as efficient as a Western major. With new capital and ruthless cost-cutting, it's possible. But it will be a long time before Yuksi supplants Lukoil in investors' minds as the premier Russian oil stock.


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Home > Store > Reading and Literacy > Phonics > Phonological Awareness and Phonics >
Words Their Way: Word Study for Phonics, Vocabulary, and Spelling Instruction, 5th Edition
- By Donald R. Bear, Marcia R. Invernizzi, Shane Templeton, Francine Johnston
- Pub. Date: Jun 14, 2011 by Pearson.
List Price: $61.40
Your Price: $55.26Ships for free! Save more by becoming a member.
Best-Selling Because: Hallmark Features
Hands-on, developmentally-driven approach to word study–that illustrates how to integrate and teach children phonics, vocabulary, and spelling skills.
Balanced coverage of five developmental stages–including the Emergent Stage, the Letter Name-Alphabetic Stage, the Within Word Pattern Stage, the Syllables and Affixes Stage and the Derivational Relations Stage.
A collection of proven assessments, word lists, pictures and games, and classroom activities–provide ways for students to examine, manipulate, and categorize words and experience vocabulary growth and spelling development in a way that is fun and engaging.
Step-by-step guidelines for knowing your students, organizing for instruction, and implementing word study–so educators can make the most of their classroom time.
Classroom-ready appendices–that contain all the assessment instruments described in Chapter 2 as well as word sorts, sound boards, and game templates to get instruction underway. (Note: Includes reproducibles and perforated pages.)
Reality-focused features such as:
- Characteristics of Spellers–pinpoints the characteristics of spellers in each developmental stage.
- Word Study with English Learners sections–emphasize how to adapt instruction for diverse populations.
- Word Study Routines and Management sections–emphasize how to best manage your class time and organize for instruction.
Press Release
Words Their Way Online Course is the WINNER of the 2011 CODiE Award for "Best Professional Development Solution."
Pearson provides onsite and online Professional Development options aligned to Words Their Way: Word Study for Phonics, Vocabulary, and Spelling Instruction, 5th Edition.
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Pearson is honored to introduce the Silver Edition of Words Their Way™, which marks the printing of the millionth copy of this phenomenally successful resource. We invite you to see what's new! Take the online tour.
The developmentally driven Words Their Way® instructional approach is a phenomenon in word study, providing a practical way to study words with students. The keys to this successful, research-based approach are to know your students' literacy progress, organize for instruction, and implement word study. The Fifth Edition features an innovative redesign and introduces technology integration aligning text to all new classroom video, an interactive classroom assessment application, prepared and create-your-own word sorts, games, and more specific to each chapter. It gives you all the tools you need to carry out word study instruction that will motivate and engage your students, and help them to succeed in literacy learning. Ordered in a developmental format, Words Their Way® complements the use of any existing phonics, spelling, and vocabulary curricula.
We invite you to see what's new in Words Their Way® …
- Ground-breaking online PDToolkit for Words Their Way®gives educators access to:
- all new how-to classroom videos
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- games, templates, and more!
- Complimentary 12-month access packaged with each new Fifth Edition
- To learn more, please visit: http://pdtoolkit.pearson.com
- Innovative redesign of the book introduces technology integration aligning text to online videos, sorts, and assessments specific to each chapter.
- Unprecedented inclusion of progress monitoring throughout the book.
- Brand-new continuum of support model offers tips for better planning and carrying out word study lessons in the classroom.
- Expanded discussion on oral vocabulary, secondary instruction, writing, and early/middle/late phases in the derivational relations stage.
- Updated collection of classroom activities helps build the skills students need to move on to the next developmental stage.
- New "Resources for Implementing Word Study in Your Classroom" provides information about resources teachers can use in their instruction.
- Enhanced coverage of English learners provides tips and strategies for modifying instruction.
Classroom-ready appendices contain all the assessment instruments described in Chapter 2 as well as word sorts, sound boards, and game templates to get instruction underway. (Note: Includes reproducibles and perforated pages.)
Click here to view Donald Bear and Marcia Invernizzi's PowerPoint on Effective Word Study to Advance Literacy Achievement.
Click here to download the PDToolkit Instructions.
Also Available! Online Course for Teachers
Pearson's 2011 SIIA CODiE Winner for Best Professional Development Solution, Words Their Way Online Course for Teachers.
To develop literacy skills like never before, co-authors Michelle Picard, Kristin Gehsmann, and David Picard join Donald Bear, Marcia Invernizzi, Shane Templeton, and Francine Johnston to present educators with a selfpaced, interactive, professional development course designed to help primary, elementary, and middle grade teachers, as well as reading specialists, literacy coaches, facilitators, staff development trainers, and home school educators master the methodology of the Words Their Way™ word study developmental for their students. The Words Their Way text is required for this course. You may use a previous edition; however, references will be made to the 5th edition of the text.
Purchase online course access here.
Save when you buy the book and course access together here.
Pearson provides onsite and online Professional Development options aligned to Words Their Way: Word Study for Phonics, Vocabulary, and Spelling Instruction, 5th Edition.
For more information, please go to:http://PearsonPD.com/WTW
Table of Contents
1. Developmental Word Knowledge
2. Getting Started: The Assessment of Orthographic Development
3. Organizing for Word Study: Principles and Practices
4. Word Study for Learners in the Emergent Stage
5. Word Study for Beginners in the Letter Name–Alphabetic Stage
6. Word Study for Transitional Learners in the Within Word Pattern Stage
7. Word Study for Intermediate Readers and Writers: The Syllables and Affixes Stage
8. Word Study for Advanced Readers and Writers: The Derivational Relations Stage
Product Type: Physical Product
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Nashua Telegraph (Newspaper) - August 5, 1969, Nashua, New Hampshire Today's Chuckle You never can tell how a girl's going to turn out untfl her folks turn in. Nashua feleoraph New Hampshire's Largest Evening Newspaper... C J Weather Cloudy, Showers Tonight No Change Wednesday Full Report on Page Two VOL 101 NO. 132 Cnritirafng New Hampshire Telegraph Established October ISM NASHUA. NEW HAMPSHIRE, TUESDAY, AUSUST 5. IW Secood Disj Postage Paid At Nashua, N.H, 20 PAGES Pries TEN CENTS By-Pass Construction On this strip of land across Route 122, or the Boston Post Road in Am- herst, work progresses on a new belt of Route 101 designed to carry traf- fic around Milford. Part of the Bos- ton Post Road is closed at this point, forcing a detour of traffic. (Tele- graphoto-HarrigEn) U.S. Prisoners Leave Hanoi Bv PETER O'LOUGIOJN "VIENTIANE, Laos (AP) Three U. S- prisoners of vvar boarded an Interna- tional Control Commission plane in Hanoi today and headed for Vientiane, U. S. officials reported. The three were released Mon- day. Mm Identified The prisoners were identified as Capt. Wesley Lewis Rumble, K, an Air Force pilot from Oro- ville, Calif.; Lt. Robert Fran- chot Frishman, M, a Navy pilot from Santee. Calif., and Doug- las Hegdahl, a seaman appren- tice from Walertown, S. D. The three were turned over to an American pacifist group in Hanoi, and a broadcast from the North Vietnamese said that at the ceremony they reported they were well treated. Hanoi radio quoted Frishman saying North Vietnamese surgeons saved his right arm when he was wounded and cap- tured northwest o[ Hanoi Oct. "I would like to tale this op- portunity (o (ell you how happy I am to be released and to be able to relurn home and see ny wife Frishman was quoted is saying. "When I was shot down I had a very seriously wounded ana. It at a tlme.when targets City Finance Panel Defers Decision on Rubbish Plan in the Hanoi area were being hit The doctors were very busy giving medical care to their own people and it would have been much easier for them just to amputate. Yet they took the time Jo operate, remove my shattered elbow and me my arm. aad for this I im thank- ful1-' Frishman, said the broadcast, added: "I wish the war to come to aa end soon so that the Viet- namese may be allowed to liTe in peace and happiness." Rumble told bow he was cap- tured in the southern part ef North Vietnam April "When my plane was hit, 1 had to bail cat." the Hanoi radio quoted him. "As I was descend- ing in my parachute I was quite worried and (earful about the treatment I might receive while captured. But a few minutes aft- er I was captured, my fears were eased. "I was treated in a very kind manner. It Increased my feel- ings the Vietnamese people quite a bit" According to the broadcast, Rumble saw his release as "a day I thought never would hap- and. after expressing thanks for his treatment was quoted as adding: "I hope and I pray that this war is over so that the Vietnamese people can live in peace and happl- "tss." Hegdahl said he fell Into the sea from the cruiser Canberra off the coast of North Vietnam the night of April 5, The Hanoi broadcast quoted him: "After about five bouri of swimming I had almost given up hope when I jaw a North Vietnam fishing boat. They picked me up and gave me good treatment even though they knew I was from a ship that had ay (Jiaudelle Uurocher Vhether Nashua contact its rubbish collection service out to a private Irm remains undecided ind .the full .'aiderrrianic ward may be f aceoV with naking a final decision vithout a. finance commit-ee recommendation. -Proposal Offered .The. finance .committee last light was presented with the ioard of Public Works' proposal hat Earl's Rubbish 'Disposal nc., a Hudson firm, be granted he contract for combined and garbage collection at a legotialed price of Two committee members, Bertrand 3. Bouchard and Maurice L. favored taking a vote on he proposal. But Alderman-at-Large L. Are! said he wished to sludy all dala pertaining to the contract proposal, including present and projected'cost analysis figures for the municip'al collection Operation and the proposed contract- itself, before he voled on: a recommendation: Mayor; Dennis 'j.- Sullivan, chairman of the finance committee and of the BPW, said he thought that the contract draft could perhaps be completed in time for the Tuesday meeting of the aldermanic board. Reluctance Expressed With Are! expressing a reluctance to issue an immediate recommendation, the finance committee took no vole on the proposal and indications were the matter would be referred to the full aldermanic board next week without a formal committee recommendation. Arel asked that each be provided with a copy of all pertinent data, including the contract draft, prior to the meeting. He -suggested a special meeting could be: called later neit week the were not ready i foKlhe, Tuesday sej-sion..; Speaking -of the rec-ommendalion to have refuse collection contracted, Sullivan said, didn't go into thii blind.-but put a -lot7 of time investigating all areas, looking at pros and cons. We feel It should come to a heal" In bids opened May 1, was high bidder with for the first year of operation, less allowance for city-owned equipment. For the second and third year of the three-year contract, the contract price' would have remained at law bidder was a Woburn, Mass., firm, 'the Northeast Disposal Co., with a first-year bid of JJM.OOO, lesj allowance for city-owned equipment. For Oie second and third years, the firm sought Estimated Cost According to digures compiled by DPff Director Travis L Petty, 'the city's cost for combined and garbage collection was estimated at annual and projected to for the second and third years. Sullivan said the new conlract figures were obtained by inviting both bidders to renegotiate their prices. According to Felly's memorandum, Earl's renegotiated price -would be on three-year average, less allowance for city-owned equipment and without a performance bond.' The Northeast firm would seek JJW.OOO under (he same conditions, except that the city will be permitted to keep its refuse collection vehicles. Sullivan said one factor which had led him to deal more extensively with Earl's Is that the firm is already performing rubbish collection for the city and that the firm ij a licensed contract carrier In the stale. RUBBISH Fige shelling their coast: 'Since then I have been living in a camp of detention for captured, American pilots. I point today. his directive thai felony charges be checked with him before they're dropped does riot apply to police departments. He. said hi is not trying (9 interfere with the .work of police departments.- -'Tin- not concerned about the noil presses (hat ar'i he said. "What I am concerned he added, "are the abases." Last week Pappagianis sent a letter to the 10 county attorneys ordering them not to drop charges in any felonies without first gelling his approval. Until Pappagianis" order, the adequate food, .hygiene 'since cap-tared an4 Iher Wtf provided me with a pair, of tptcUdej to set better, with. For, thu I im very North Vietnam' iad annbtmcei that it was releasing the three as a "humanitarian gesture" and in recognition of the American Independence Dsy. They areithe first U.S. prisoners In North Vietnam to be released since three were freed Aug. 1 last year. Officials' Weigh Closing Or Fields Grove Naslna'j Park Recreation Commission wffl hear a report lOoSgbt from the Nashua Board of Healli wHeh may result In lie dosing of the Fields Grove swimming area. The bacterial count a( (he city-operated swimming ares Is reported (o be high at present. Roger Chautal, clerk of tie Parks Recreation Commission, said the decision whether or not to close lie pool- win depend upon the findings revealed In tonljirj report. The, grove had been closed briefly tarter (Us year because of a polluted condition, which vu soon recuTied. It was closed Jury 28, IKS, by the Oly Health Deportment because of poDotioo which .reportedly originated In Due for A By MARSHA CLEMENT Don't get too .encouraged by those Intermittent rayi of sunshine. For, ilthougn Nishua area residents have hardly had a chance to wring out the more than two inches of rain which fell yesterday, the weatherman says more rain Is on the way for the entire titw England region. The exact total of deluge is 2.14 inches. Coupled with the weekend total of of an inch, this leaves the city with almost as much rib in (our days as is usually amassed during the entire month of August. The local avenge for August Is 1.3) Inches there is currently total of 3. Si Area tore Rain Unfortunately, it looks as though the averaga wm scon be met The extended five-day forecast for the region Is for above normal temperatures through Saturday, but with a rainfall during His period of more than half an Inch. The immediate forecast calls for more showers today, tonight and tomorrow. Rain ind fog covered New, England Monday, with the situation being particularly icul; in the larger cities of Massachusetts and Rhode Island. In Boston, six Inches of water covered some streets and highways during the morning rush hour, snarling traffic beyond 111 normal congested state. Sen. McGoVi In Nashua U. S. Senator George McGorera >f South Dakota win be the main peaker at the gold ticket dinner rf the Northeast Conference foung Democrats Clubs of Ameri-a and 'the -state 'convention tf he New Hampshire Young Dono-.rals' Clubs, Sept H in the rhunderbnrd Nashua. A candidate for the Democratic H-esMential nomination in 1968, HcGovern holds a Ph. D. in Ms-ory and government from Northwestern University. He served i l special assistant to John F. Kennedy, a mem-xt of tie House of Representa-jves from 1957-1961, and has i member of the U. S. Senate ince 1962. McGovem' is chairman of the Senate Select Committee on Nu-Jition and Human Needs, as well ij the Senile sub-committee to Speak on Sept. 27 SEN. GEORGE McGOVERN Indian Affairs. He Is also a member of the Committee.cn Agriculture and- Interior, and has authored three books and several articles leading journals. Joining him for the trip to Ner Hampshire will be Mrs. Mc-Govem, and three of their five Teresa, Steven, IJ and Mary Of By EDMOXD UBRETON WASHINGTON (AP) Having completed congressional action on a six-month compromise extension of. the income surcharge, the House now heads for debate on the massive tax reform bill. Preliminary skirmishing centered today, ID the Rules Committee, 'which most decide whether to give critics ol the reform biH BJ It drafted e chance to offer amendments. Monday's 'M7-174 House vote assurance! extension of' the 10 per cent surcharge only through Dec. 11. But an additional' sir month extension, at S is Included in the tax reform bin. The entire extension !i needed, the Nixon, idmisbfratioa arguej, If inflation Ii to be brought under control However, a. group ol Deba crsli wants to knock the additional J per cent extension out of the reform bill, which comes up for debate .Wednesday wjlh a vole planned for Thursday. They also seek ah opportunity Head, Pol! Tax Bills Out Today About pod an! head (ai UHS were mailed to N'tshnus lodir. Qty TreasarerTu Collector Irrfaj i. Gallant reminded rest-dents (hat due to a legislative change after tie NDj were Printed, the penally for oVHa-qnrat poll lix paymrab wfll Uke effect only on Dee. i tod tie Aif. 1 penally date prilled oo the bOb should be disregarded. on Tax to offer an amendment readjusting the proposed income tax rate reductions'ln the bill. The critics want to give less relief to tipper bracket taxpayers and more (o those In the middle brackets. The Rules Committee customarily sends lax bills to the House under a "closed permitting no amendments bat only t yes or no vole en the entire Issue. Chairman Wilbur D. Mills, D-Ark., ol the Ways and Me am Committee Is tiling for this kind of handling of (he lax reform bill and indications were the Rules Committee would go along. There ij more lhaa usual pressure for departure from custom, however. Rep. Charles A. Vanik, DOhlo, met Monday with members of (he Democratic Study Group, tin Measure organization ot House liberal and moderate Democrats, then drafted a leller to all Democratic members asking them to appear before (he Rules Committee in behalf of a procedure permitting amendments. Voting Monday on the six-month extension showed Democratic sentiment Is still heavily against inrlax. There were Democrats 25 Republicans opposed, to the bill, while 85 Democrats Joined 15J Republicans in favoring It. "IV g T Mystery Si By JOHN HARRIGAN As an aftermath of Saturday's great snake episode In Amherst the Telegraph titi received t variety 'of suggestions oa-how jnyjlery make. j A leniible bid of idrlce have.txen picked out of a raft of farcul sotoUoni. Meanwhile, Amhertt police have been ttl-I'ag their share of helpful hints. The only problem is thai no-body knows if the mystery snake is still there. la Its! installment the four-auxl-ont-hiir foot, two-Inch thick reptile covered la dim confines .of i la tit Robert Hard- '69 Chevrolets Daily Rentals "as low as day Cad Teri 888-1121 MacMulkin IN THE TELEGRAPH Akby 9 Obituaries J Biossat 12 Pearson 4 Classifieds Reslon 4 If to a Sports 134 H Comics 13 Suburban ID 11 Crossword 11 Sulzburecr Editorial- 4 Television U Financial 6 Theaters t Horoscope. Dr. Thosteson 8 Lawrence 4 Weather I Naitai Scene PIZZA ij Charles Famous ihruoct New England H7W. PEARL ST. Fines! in Pizzas Grinders (an varieties) Regular 90c PLAIN PIZZA TUESDAY 7Cr ONLY 88V-4S42 1 1 A.M. TO 2 A.M. Mon. thru 3 P.M. la soon to Nashua Trust MASTER CHARGE The Interbank Card Member TO US! Hourly From Downtown To Air-Conditioned NASHUA MALL Accounts INVITED WE HONOR BANKAMERfCARD UNICARD, Nashua Wallpaper Co. 1MW. Pearl SL ,83-Htt Than, tfflij Prisoners Released Hanoi radio said yesterday that North Vietnam has released three U.S. war prisoners held for more than a year. American pacifist Rennie Davis, who received custody of the three men, sent a message (o Hong Kong identifying !hem from left: Lt. (Ig) Wesley RumWe of Oroville, Calif.; Lt. (jg) Robert Frishman, of Santos, Calif.; and Seaman Douglas Hegdahy, of Watertown, S.D. Davis said all three were in "excellent con- dition." (AP Wirephoto) Atty. Gen. Pappagianis Advances Clarification CONCORD, N.H. (AP) As the split between Atty. Gen. Seorge Pappagianis and the county attorneys deepened' the county attorneys were not re- quired to give any reason for' dropping felony charges. Merrimack County Ally. Hen- ry Dowst of Epsom said Mon- day he felt Pappagiaais' direc- He later said the ensuing fur- or was a political reaction and a result of. personal feeling against him. Hillsboro County Atty. Jamei Connor of Manchester de- lve might have a greater im- manded a public apology. pact on police departments than Connor charged the attorney on nim fir ....._ on him or other county attor- neys. "Say a young police officer arrests a man for1- aggravate< Dawst said. is a felony, but some body higher up.In the depart- ment jeej it as not really a fel- ony under the farts of the case, "He might want to nolle pross the charge of aggravated as- sault and change it to simple he said. Portsmouth Police Chief Stan- ion Remick. head of the New- Hampshire Police Chiefs' Asso- ciation, said today he did not hink the order applied to po- ice departments, and Pappagi- anis confirmed Remick's under- standing of the order. Pappagianis also said today that noil pressing is not neces- sarily the end of a case. "If the itatute of limitation has not run out, a case can be prosecuted even though it may have been noil he said. Pappagianis' order stirred considerable controversy among he county attorneys. general's action implied Connor "has been wrongdoing' guilty of some and "my integrity is being "I have never sought to pros; ecule or excuse anyone of their political philosophy, and J deeply resent the Implication lhat this office has ever acted in this Connor said. No Comment Pappagianis said Monday night he's going to withhold comment on Connor's remarks; hat if he has anything to say It-first will be said to Connor. Meanwhile, Belknap Counly Alty. David Decker of Laconia oday described Pappagianis' order as "an attempt at a pow- er grab." Decker also said cases in which prosecution J were dropped were really mir- demeanors. Pappagianis has said that would take to court any county attorney who doesn't obey his orders, and the Executive Coun- cil as well if it tries to lim back down. Sorensen to Seek N.Y. Senate Seat nation next year for the Senate seat held by the By HENRY RAYMONT Yerk tin'xi NEW YORK-Thcodore C. So- rensen, one of President Ken- nedy's closest aides, has decided ;o seek the Democratic nomi- U.S. late Robert F.. Kennedy, sources close to Sorensen said today. The former While louse aide was understood to uve discussed his intention with lighly placed figures in the Na- ional Democratic Organization n recent weeks and to have received considerable encourage- ment. "Many people have urged me to run and I am giving it serious Sorensen said In an Interview just before he left on a two-week vacation in Israel Afler Sen. Kennedy's death'in June, 1968, Cov. Nelson A. Rockefeller named former Re. publican Rrp. Qiarles E. Gooi ell to the New York Senate seat. I If Sorensen decides lo make the race he is almost certain to face Arthur J. Goldberg, former Supreme Court justice and-per- manent rppresenlalive in United Nations, according to Demoratic party officials here; Sormscn and Goldberg are part- ners in the law firm of Puil, Weiss, Goldberg, Bifkind, Whar- (on A Garrison. These officials, who asked not to be identified, said they be- lieved that Goldberg was leading contender. They also mentioned Rep. Jonathan Eing- ham, former New York City Mayor Robert Wagner.' Paul O'Dvryer and Bill Movers, pub- lisher of News day, as other likely candidates for the nomina- tion. wick home on Baboosic Lake Road in Amherst. The unidentified creature re Hardwick [amily, snake had an head. an 01 Tuesday night climbing and winding its way around the Hardwick main cel- Tense Erealig During that lease evening, Amherst officials, the Hardwicks and (he Humane Society were all unsuccessful in either Iden- tifying or extracting the snake. Breathless descriptions of the beast Indicated that It was en- dowed with a stratKng black-and- pattern on Us back, with a wbita The cbnclier. of- fered by i younger member of the was that tha arrow-shaped During the past few days, problem have been offered. One man, saying that ha hailed from Texas and there- fore knew a lot about catching suggested using gasoline mist into the crawlspace, forcing the creature Another caller, oddly enough also f ro m Texas, suggested using the old loop-on-a-stick me- thod. Still another said that gas- sing the snake would work. Still, nobody would enter crawlspace with (he snake Wit. At last reports, the- snake is i til] there. s ;
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text:
" Brand: Pizza Express / Type: Pizza "
My favorite dish at Pizza express are the dough balls. If you have never tried them you must be mad! They are quite literally to die for!
I first tried them a few years ago and loved them immediately. Now every time we go to Pizza express I order them.
The even better thing is that they are now available in supermarkets so I don't have to wait until I visit the restaurant! Bonus!
So what are Dough balls?
The dough balls are exactly what the name says. Dough shaped balls served on a plate and with the most amazing garlic dip (if you go to the restaurant).
If you buy the ones at home they are cooked with the garlic and are served with the garlic already smothered all over them. The dough is the loveliest you will have ever tasted. It is nice and crispy and light brown on the outside and then when you take a bite it is lovely and soft in the middle.
Dough balls are great if you are an adult or a child. My little girl loves them and she is quite a faddy eater but she always manages to clear her plate when these are around.
The ones that you get in the restaurant are definitely nicer than the ones from the supermarket but the supermarket ones are a close second.
The supermarket ones come in a little pack which has around 15 balls inside and the garlic butter. You can just cook them in their little foil packaging..
I would recommend these to anyone who likes garlic they are a lovely treat
After being introduced to Pizza Express a few years ago and going on about how amazing the dough balls were my mum saw these in Tesco at half price and bought them for me as a nice little surprise. They come in a plastic bag in a plastic box with a large pot of garlic sauce in a plastic container. The box contains 16 which is enough or two to share of for two meals for one person. They are very easy to cook, just put them in the oven for 4-6 minutes and then serve them up with the garlic sauce provided.
The dough balls are not quite as good as in the restaurant which is to be expected but they are very close and still delicious. I eat these as a mini starter for myself or as a sneaky afternoon snack. They go really well with the garlic sauce provided although I often find the sauce is a little oily most times and there is always far too much for me (although it's not enough for some people!) but I often save the sauce for another meal. The sauce is very well made and the taste of garlic is not weak either which is a great plus.
Overall the dough balls are great but I personally think they should be kept in the restaurants as many other brands have dough balls on offer that are just as good for a shop bought item however the garlic sauces provided are never as good!
Pizza Express is one of my favourite restaurants, and to tell you the truth, it's not just because of their pizzas! The tasty garlic bread starter and delicious chocolate fudge cake dessert certainly make them worth a visit. But sometimes we don't want to spend on a meal out, it's not convenient, or 'I just can't have all those calories!'
Well that's where the Pizza Express supermarket range comes in. You can have a little Pizza Express fix in the comfort of your very own home. A host of pizzas, salad dressings, garlic bread with mozzarella, and yes, dough balls are available.
The dough balls come in a plastic packet and can be found in the chilled section of most major supermarkets (Tesco, Waitrose and Sainsburys). You get 16 dough balls (200g) in the pack and a large tub of garlic butter dip which is easy to share between two or even three people.
They really are Express as they only take 4-5 minutes to warm in the oven until they are cooked to a lovely golden brown. They taste almost as great as in the restaurant although some flavour is lost as the dough isn't fresh; however this is to be expected. Excellent finger-food alongside a salad, they are relatively low calorie too - 4 dough balls and ¼ of the dip pot are 145 kcal. Another plus is that the garlic butter dip no longer contains hydrogenated ingredients, which is something that would have stopped me from purchasing before.
The dough balls will set you back £2.50 unless they are on offer (£1.87 on Ocado at the moment if you're interested!) Personally I feel that £2.50 is quite expensive, especially as on promotion you can get a Pizza Express pizza (around 245g) for £2. Nevertheless, this is far less than a whole meal out so for a snippet of Pizza Express, say yes to Dough Balls!
I love Pizza Express and most times I have been I have the dough balls as a startee. I was thrilled when they started selling them in the supermarkets and I now buy them regularly to go with my pizza. A box of these costs £2.50 and contains 200g.
The packaging is slightly different to the above picture, the doughballs now come in a brown plastic packet with the Pizza Express logo on the front and a window for you to see the dough balls in the packet. A packet contains 16 doughballs, which is enough for two to share. There is also a plastic pot of garlic butter to dip the doughballs in.
The doughballs are actually made from a pizza base, rolled up into smaller pieces.
To cook the doughballs you simply remove from the packaging place on a baking tray and bake at 200 degrees (for a fan assisted oven) for 3-4 minutes, for a electric oven you need to cook at 220 degrees for 4-5 minutes. Once you have baked them it is recommended that you serve the doughballs immediately.
Once the doughballs have been cooked they smell amazing, like freshly baked bread, they are slightly crunchy on the outside and 'doughy' and squishy in the middle when you break them apart. If you serve them when they are warm they melt the garlic butter and it seeps into the bread. The garlic butter is really nice, it has a strong garlic flavour, when I checked the ingredients it actually contains 16% garlic, for me this is a good thing as I love garlic.
The nutritional content is listed as;
per 8 dough balls
Cal 208kCal
Fat 1.0g
Sat Fat 0.2g
Sugar 1.2g
Salt 1.0g
The nutritional content of the garlic butter is contained separately and bumps the fat content up to 15g.
I love these doughballs and would give them 5 out of 5, I only wish they came with more garlic butter as whenever my partner and I get these we always run out. They are exactly like the ones in the resturant though and they make a lovely starter or side dish with a pizza.
I've been to Pizza Express quite a few times over the last couple of years since a new restaurant opened up in my hometown. Almost everytime I go there I always order the dough balls as a side, and me and whoever I am there with always have a bowl of them in the middle of the table with some butter that we can dip them in. I love them every time and even though they are quite plain, simple and basic, I find them delicious and always enjoy them.
The dough balls cost £2.60 and I think you get about eight on the plate, although I don't remember exactly for sure how many there are. I can say for definite though that there are enough for two people to share them as a starter, or as a side with the main course. They come with or without garlic butter, normally when you place your order the waiter or waitress will ask you whether or not you want the garlic butter with them and I don't think it costs any extra. I would definitely recommend having these with garlic butter because on their own they taste a bit more basic.
The dough balls are tasty but they certainly aren't healthy. They have 350 calories in which is an awful lot for a starter/side. They have less calories if you have them without the butter, but as I said they taste much nicer with it so I would recommend having it.
The dough balls are suitable for vegetarians. I think that most people will really enjoy these, most people I know that have tried them have loved them. And they are one of my favourite starters.
So, if you're ever in Pizza Express I would definitely recommend you try these. You can also buy them separately from supermarkets. At £2.60 they are well worth trying out. Give them a go and they might become one of your favourite starters too!
Great balls of dough
One of my favourite starter dishes in Pizza Express are their famous dough balls and now you can serve these dough balls up in the comfort of your own home.
Dough balls are just what they sound like, little balls of baked dough. They are round obviously and are bout the size of a golf ball. What I love about them is that they outside is quite hard and then when you bite into them they have a lovely chewy doughy centre. The dough is amazing and light and has a lovely taste to it. They are best served warm but do go cold rather quickly so better to pop them in your mouth and eat them quickly.
I recently found a book of these in my local Tesco's as so thought I would try them at home. They are labeled as, "The Original Dough Balls with garlic butter dip." They say on the back of the book, "Divine inspiration or just fooling around? Whatever it was that prompted Dickie Bird (our first Master Baker, not the cricket umpire!) to create little balls of baked dough to serve with salad way back in the 80s, it's an idea that's stood the test of time." Their head chef, Antonio Romani says, "I've always loved dough balls, they're delicious and playful and a real winner with the kids."
The box of dough balls contains 16 balls made to their classic recipe with a garlic butter dip. The balls do not contain too many ingredients, just wheat flour, water, salt, rapeseed oil, yeast, sugar, flour treatment agent ascorbic acid. The garlic and olive oil butter dip that came with these was nice too and just like they serve up in the restaurant. It came in a little tub with a top that you peel back. I think it's probably a good idea to warm it up a tiny bit though as the butter was a bit hard when you first peel the top off.
These at home dough balls are extremely easy to 'make'. You can freeze these if you wish and I think it's a good idea as they are always handy to have in the freezer if you have guests round unexpectedly. If you do freeze them you let them defrost completely and they you just put them in the oven for 4-5 minutes and voila, they are done.
A lovely tasty treat to have at home!
Last night I went and sat with my mate while she was baby sitting for her little brother, we quite often do this and take it in turns to get a few bits in to eat. Last time it was her turn she did a wicked Indian buffet and we scoffed ourselves mad with delish food that must have took her and her mum HOURS to make..... and they're Indian, god knows how I would have ever put it together! pmsl
So this time I thought I'd get us a top quality pizza and do it with the works.... 2 different kinds of garlic bread, salads from the salad bar in Tesco, a few bottles of something cold, a WICKED chocolate pudding and these Pizza Express dough balls. I pushed the boat out a bit and this meal cost me nearly £20.00! lol The dough balls on their own were £2.29, that's proper expensive for what they are because that is dearer than a lot of pizzas and at the end of the day it's only rolled up left over dough!
You cook the dough balls in the oven for about 20 mins, inside the box there is a pot of garlic butter that you use for a dip. You get 16 dough balls and that was perfect for us 2, they're just as nice when they go cold so don't think you've got to eat them all in one go!!!
They're just pizza dough so it's mad to describe the taste, I think these things are more about texture than taste though and they taste good but they FEEL wicked to eat. The outsides go a bit crunchy, not exactly crunchy but like when the edge of a deep pan pizza is cooked. They taste lovely and doughy, the flavour is a bit bland but that's how dough balls should be and that's why they put the garlic butter dip in.
I wasn't mad keen on the dip though, it's proper greasy and I reckon they would be better with a hot dip that can be poured over the dough balls instead of a cold lump of greasy butter! The garlic flavour is wicked though and not over powering like I thought it would be.
Me and my mate both loved these dough balls and for occasionally they're deffo worth the money even though they're so expensive. They helped make the shop brought pizza into more of a meal and even though these are just an extra to go with other food they are quite filling so you could just have them for a snack if you wanted to.
I have only visited Pizza Express a few times, but every time I do I have to have their dough balls. You can also purchase them from Sainsburys now, so my review is more about the cook at home ones, than the restaurant ones.
A 200g box from Sainsburys contains 16 dough balls and a tub of garlic butter and costs £2.29, in the restaurant they actually cost £2.50 so there isn't a huge amount of difference in price, but I don't think you would get 16 in the restaurant, I think you get 5 or 6, so it actually works out a lot cheaper to get them from the supermarket.
The dough balls are literally just balls of dough, but they are just really funky and tasty, and they go so well with the garlic butter, they are much better than boring old garlic bread.
I don't really know about the nutritional information, as I don't have these on a regular basis, so I'm not too bothered, I don't think they will be too bad, but obviously just eating dough isn't like eating an apple!
When you cook these at home, they smell wonderful, they fill your kitchen with that lovely baking bread smell, and they only take 5-6 minutes in the oven.
The best thing about these for me is that they are plain. My husband hates garlic, so the fact that the garlic butter is separate makes him very happy, as he can still eat the dough balls, but with a dip of his choice from the hundreds in our fridge that we seem to collect!
These are great for parties, or just as a snack, I really like them so would definitely recommend them. I have seen that sainsburys do their own version a bit cheaper though, so they might be worth a try to.
Pizza express has to be my favourite restaurant hands down. Its for several reasons: food, service and trust. I trust all pizza express products to be turned out the same (delicious at that), and they are.
Dough balls are no different. I always love having a light, tasty starter. There's either the garlic bread, which is a bit too filling, or the small, delicious dough balls. They are great for a couple of reasons. Firstly, they come out of the kitchen warm and tender. Secondly, the you should expect to be provided with some garlic butter which melts onto the dough balls. It is the perfect starter to the perfect meal.
I have always considered starters important, seeing as generally they set the tone for a meal, which is something that certainly takes place at pizza express.
One of the other great things about these dough balls is that you can pick them up at most local supermarkets, take them home, bake them up in your oven and enjoy the same pleasure at home.
I must be honest and say that pizza express should just lighten the price a little bit. £4 for some bread balls is slightly excessive, but in the end I always succumb and can't resist!
I love the restaurant Pizza Express. My local one has a beautiful setting, overlooking the river and serves gorgeous food. I have never found a ceaser salad better than in Pizza Express anywhere in the world, and trust me i have been looking! (Just make sure you ask them to miss out the anchovies...ewww!)
I was so excited when I saw that Sainsburys had started doing a cook at home Pizza Express range. It was a little more than your usual cook at home food, but it was a hell of a lot cheaper than actually going out to the restaurant, so if you looked at it that way you were onto a winner.
The range included various pizzas and dough balls, both of which I had tried in Pizza Express and loved. The dough balls yu can get by themselves as a starter or a larger version can be had with a main course starter. I was only looking for snack on this particular journey to Sainsburys, so I grabbed the dough balls for an after dinner pig out! They were for sale at just under three pounds, and if they tasted anything like they do in the resatuarnt that would be a bargain.
There were 16 balls in the packet, which was more than enough for two of us (depending how greedy we were feeling, and the packet had over 500 calories in, so I definitely couldn't justify eating more than half!
I soon found the best way to cook the dough balls was in a hot preheated oven for a short spell of time, which is good as they are a quick to cook snack with no faffing around. (Obviously check the instructions and adapt to your own oven).
As they were cooking a delicious doughy home baked smell filled the kitchen, which made our mouths water as we waited the long few minutes for our treats.
The dough balls come with a tub of garlic butter to dip them into, which obviously adds to the gorgeous flavour and really softens them up. They are a fantastically tasty snack, a little hard and crusty on the outside and soft and fresh on the inside. They taste alike to those in the restaurant but not as fresh or cooked to perfection, as they havent been done as recently or by professionals. The price difference allows for a little less satisfaction though!
In a way I am quite glad they are not quite as nice as the resaturant as it still gives me an excuse to go! Don't get me wrong they are grogeous!
Pizza Express Dough Balls are 16 bized sized chunks of pizza dough with a garlic, butter and olive oil dip. The dough balls are made using the same ingredients that Pizza Express use in their restaurants which means you can enjoy your Pizza Express favourites at home but at a fraction of the price.
I tend to serve the dough balls with a home made spag bol or lasagne as we find them a really nice and light alternative to garlic bread (although I haven't compared the calories involved !). The dough balls are really easy to cook, pop them on a tray in a hot oven for a few minutes and then they are ready to go ... hot, delicious, doughy balls. The instructions on the box state that you need to defrost them thoroughly before use (if frozen) and this really is a must. I always have a box of dough balls on standby in the freezer and I have tried to cook them from frozen which has resulted in solid balls of stone which wouldn't even break in half, a million miles away from how they should be !
We have tried Supermarket own dough balls and they just don't compare, I'm not sure how Pizza Express do it but they get the consistency just right .. soft and doughy on the inside and squeezy on the out ... it almost makes me feel like I can cook !!
During my recent Tesco's dash for a Pizza Express pizza to cheer up my little girl I was looking for some garlic bread to eat with our pizza when I spotted these Pizza Express Dough Balls. They were not something that I had even heard of let alone eaten before when I spotted that they were on special offer - free when you bought a 12 inch pizza - I suddenly became quite intrigued. I popped them in my basket and was quite excited to have found a bargain.
From a quick look at the box I could see they were little dough balls that you simply popped in the oven for a few minutes and then eat them with the enclosed garlic butter dip .... they sounded yummy. Now I'm not sure I would have been tempted to buy them if they had been at their full price of £2.29 for a 200g box. This did seem quite expensive to me compared to your standard garlic bread and certainly if you were paying full price on top of the cost of the Pizza Express pizza you are faced with quite a hefty sum.
Now they only take approx 5 minutes to cook so I popped the actual box, which comes in the form of a foil tray in the oven when my pizza was 5 minutes away from being cooked. When the buzzer went I pulled them out and could see that they had turned slightly golden in colour, they certainly looked great.
My daughter was really excited when she saw these, I guess for a four year old, these dough balls look far more exciting than your standard garlic bread. I was quite impressed by the quantity that cam in the box, there was 16 of these little ball which was plently to share between the whole family. We all really enjoyed them, it was quite sociable having the box in the middle of table allowing us all to reach in and then dip them into the garlic butter.
The taste was also fab, they have quite a simple flavour but are gorgeously squiggy and not at all dry, they also tasted amazing with the yummy garlic butter, sure they are similar to garlic bread but I found them much more fun.
I'm still not sure sure if I would be persuaded to pay full price for these but I would snap them up if they were on offer or if I was looking for a special treat for my little ones.
AHHH pizza express dough balls. So simple, so tasty, so easy to eat. They are just about my favourite thing to eat in pizza express so I am absolutrly thrilled that you can now buy them in super markets. They are simply just balls of the dough baked in the oven for a few minutes and served witha delicious garlic butter. I went to pizza express with some friends a few weeks ago, none of them had ever tried dough balls (which was crazy in itself) and they all tried some of mine and they are now also addicted to having dough balls and currently our weekly visits to resturaunts now consist of going to Pizza Express! Its definitely worth trying or sharing whilst you have your starters, they are light and flufffy in the middle nicely baked on the outside and the garlic butter just tops it off - DELICIOUS!
Dough balls are probably my absolute favourite thing about Pizza Express. I honestly think they are yummier than a lot of the meals they serve, but it's best to share them so that they only wet your appetite rather than serving to stuff you completely. The really great thing about the dough balls is the garlic butter that it is served with, and the scret to getting the most out of this is to tear the dough ball in half so it fucntions as a kind of spoon that allows you to scoop the butter into the softer part of the doug ball. Otherwise if you dip it into the outer, less absorbent part of the ball then the butter has a tendencey to just roll off like raindrops on an umbrella.
Of course now you don't even have to go to a Pizza Express to enjoy these little bundles of joy. Enjoy.
Pizza Express has always been a favourite restaurant of mine, and I was delighted when they introduced some of their recipes in supermarkets a few years ago. I have to say though, the availablity of their terrific dough balls in supermarkets has been an absolute killer for my healthy eating programme. These dough balls, with garlic butter dip, are simply divine. They are the perfect starter for a casual dinner party with friends, and are just as great with a glass of wine and a movie for a late night snack. Although when cooked correctly these dough balls are amongst my favourite foods, it seems to me to be really easy to either under cook or over cook them (particularly as I have a fan oven and find it almost impossible to adjust my cooking times correctly!) Therefore, if in doubt, I completely urge you to pop along to your local Pizza Express to have these dough balls cooked freshly, and, to perfection!


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