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text: Props to all who've let me at them with a camera and torches, you've made this project a pleasure. Academic achievement through adventure, the last few months have been amazing! Before having a gander I advise you have a look at the sites of Steve Duncan, Loops, Zero, Snappel, DS, Marshal, and Siologen! Thank you all!!

subset: commoncrawl


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A general forum for runners in Thanet
JFDI Chestfield station is no problem. That petrol station, Texaco, opposite the station where Mark picked up me the day we went up to FLM would be perfect. It is on the old Thanet Way.
good stuff - I'll see in you both on Sunday morning!
Sharon/Ed Looking forward to Sittingbourne with some trepidation as I had another sh*tty run today. was trying to make it my last long run before Amsterdam but ending up virtually walking. Hoping Sittingbourne is not quite a warm as today as I could be doing with getting a good run under my belt before I start to taper.
See you both on Sunday.
I got two letters from VLM. One said foxtrot oscar, and the other said "you are in"! Woohoo.
How come you got 2 PSC?
Got my no thanks too!
Congrats to all those who got VLM entries and also to those who did not get in and were also happy about it
Andy weve got that planning meeting scheduled next Friday over a beer and a curry (all fellow traccies welcome to join us) so we can formulate a plan for you then ive got some initial thoughts
Yes there is Cinders!
Yes it was bloody boiling CF!!
completely agree Bill - good to go up mob handed! Gets a bit of team spirit going!
It was indeed a tad warm, CF - I'm really struggling today......
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You gotta love the Android modding community, the LG G Watch has only been in the hands of theses clever peeps for a few glorious days and already they have managed to get a custom ROM for Android Wear.
Well know Android modder "Jakeday" has created the ROM which he calls "Ghoma", supposedly named after the huge arthropod in The Legend of Zelda, and is the first to be developed for an Android Wear device. The ROM can be found over at Rootzwiki.com where Jakeday lists the tweaks to improve Android Wear and claims that it will bring better battery life and reduced lag.
So for any of you lucky G Watch owners out there who love to customise your devices and void warranties, here's your chance to be the proud owner of the first ever Android Wear ROM.
Head over to Rootzwiki for info and download what you need then tell us what your experiences of the ROM are.


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Rice Salad with Squashes
c.1997, M.S. Milliken & S. Feniger, all rights reserved
- 5 to 6 assorted small squashes (such as zucchini, yellow summer squashes, or patty pans)
- 1/2 cup olive oil
- 1 to 2 teaspoons salt
- 1/2 teaspoon freshly ground black pepper
- 1 yellow onion, diced
- 2 cloves garlic, peeled and crushed
- 2 teaspoons ground cumin
- 2 cups cooked rice, (aromatic is best)
- 2 tablespoons white or cider vinegar
- 1 bunch parsley, leaves only, washed, dried and coarsely chopped
- Lettuce leaves, for serving (optional)
Trim the squashes and cut them into 1/4 inch dice. In a heavy skillet, heat 2 tablespoons of the olive oil and add 1/3 of the diced squashes and some salt and pepper. Saute briefly over high heat, stirring often until lightly browned and slightly softened. Transfer to a bowl to cool and cook the remaining 2 batches in the same way, seasoning each batch. Cook the diced onion in the remaining olive oil in the same skillet over medium heat for 3 to 5 minutes. Stir in garlic and cook for 20 seconds more. Add the cumin, reduce heat to low, and cook, stirring, for about 2 minutes. Add to the squashes in the bowl. Add cooked rice, vinegar and chopped parsley, and adjust the seasonings. Serve immediately on lettuce lined plates, if desired, or refrigerate for up to 3 days.
c.1997, M.S. Milliken & S. Feniger, all rights reserved
Cooking Tips
More Recipes and Ideas
Warm Wild Rice Salad
Recipe courtesy of Patrick and Gina Neely
Wild Rice Salad
Recipe courtesy of Claire Robinson
Saffron Rice Salad
Recipe courtesy of Bobby Flay


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Research group leader at the Institute of Social and Preventive Medicine (ISPM) at the University of Bern (Switzerland). Christian Althaus' research is focused on modeling the dynamics of infectious diseases within and between hosts. He is a co-founder of the Swiss Meeting for Infectious Disease Dynamics (SMIDDY).
I am a Biostatistician working in descriptive cancer epidemiology in Queensland, Australia, with a strong research interest in describing temporal and spatial patterns of cancer. My work has a particular focus on health inequalities in cancer-related outcomes. I have published over 180 peer-reviewed journal articles in addition to 20+ commissioned peer-reviewed monographs, and been a chief investigator on externally funded research grants totaling over $7million. I regularly review scientific manuscripts and grant applications for national and international funding bodies.
Stefan Baral is a physician epidemiologist and an Associate Professor in the Department of Epidemiology at the Johns Hopkins School of Public Health (JHSPH). Stefan has led epidemiological studies among key populations including men who have sex with men and sex workers in Southern, Eastern, and Western African countries as well as in Central and Southeastern Asia. Stefan acts as the Director of the Key Populations Program for the Center for Public Health and Human Rights at the JHSPH.
Degree in Biology (2007) and Biochemistry (2008) and PhD in Human Nutrition (2012) from the University of the Balearic Islands. Researcher at the Institute of Health Carlos III (CIBERobn, Pathophysiology of Obesity and Nutrition) and Assistant Professor of the Department of Fundamental Biology and Health Sciences of the University of the Balearic Islands.
Assistant professor at the Institute of Evolutionary Biology (CSIC-UPF), Barcelona. Recipient of the 2010 ICREA Acadèmia Award. Former vice-dean, Health and Life Sciences School, Universitat Pompeu Fabra.
Wallace Renard Professor of Psychiatry; Professor of Genetics and Psychology; Director of Sansone Family Center for Well-Being; of Washington University School of Medicine.
Gary has research interests primarily focussed on statistical (and reporting) aspects in developing and validating multivariable prediction models. He has published over 100 papers on clinical trials, observational studies, systematic reviews, quality of life, propensity scores and prediction models.
Gary is a statistical editor ("hanging committee") for the BMJ.
Gary also led the development of the TRIPOD Statement for reporting clinical prediction models - www.tripod-statement.org.
Professor and Chair of Department of Preventive Medicine and Epidemiology at Loyola University Medical School, Chicago, IL. Preview editor of journal Ethnicity and Disease. Recipient of a 'MERIT' Award from the NIH in 2002; member of National Advisory Council and NHGRI, NIH.
Professor in Jilin University
Professor of Medicine and Preventive Medicine, Feinberg School of Medicine, Northwestern University. Fellow of the Gerontology Society of America.
2015 – date Professor of Medical Microbiology, School of Healthcare Sciences, Manchester Metropolitan University, UK
2013 – 2015 Consultant and Lead advisor to Synthetic Genomics Vaccine Inc. La Jolla, CA. USA
2011 – 2014 Visiting Professor, University of Bath, UK
2010 – 2012 Research Director, AmpliPhi Biosciences Corporation, Sharnbrook, UK and Virginia BioTechnology Research Park, Richmond, USA
2008 – 2010 Director, Intelligent Fabric Technologies PLC
2005 – 2010 Reader then Professor, Department of Infectious Disease Epidemiology, Faculty of Medicine, Imperial College London, UK
2000 – 2005 Reader / Senior research fellow, University of Bath, UK
1997 - 2000 Postdoctoral research fellow - University of Oxford, UK
Has published 484 peer reviewed research publications; 182 as first or senior author, with over 100 on neurofibromatosis. Lead a successful bid for a Nationally funded NF2 service (_7.5 million pa) that started in 2010 and is involved in the national complex NF1 service


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- Home
- Restaurants
- Beer Belly
Beer Belly
532 S Western Ave, Los Angeles, CA 90020 |
Get Directions
Phone: (213) 387-2337
Specialty Dishes: Grilled Cheese Sandwich, Duck Fat Fries, Duck French Dip, Spicy Chicken Wings, Deep Fried Twinkie
The duck-centric menu and rotating craft-beer selection keep the locals coming back to Beer Belly. Follow Guy's lead and order the duck-fat fries topped with crisp fried duck skin and tender duck confit. Or opt for the grilled cheese. This towering, four-cheese creation is essentially two sandwiches stacked together, with a layer of maple syrup-drenched bacon in the middle and a fried egg on top.
See an error? Report This Listing
As Seen On
- BBQ Volcano Chipotle Wings Recipe courtesy of Wes Lieberher, Beer Belly


text:
Christian Hejnal
Born Jun 3, 1969
Christian Hejnal - Addams is an American visual effects producer and the guitarist and occasional vocalist of the Los Angeles-based rock band Scarling.
Learn about the memorable moments in the evolution of Christian Hejnal.
1969 Birth Born on June 3, 1969.
2000 31 Years Old Candyhateful's song "Stay Down" was featured in the 2000 film adaptation of Anne Rice's "Queen of the Damned", In 2001 Hejnal began work on a solo album.
2002 33 Years Old He invited singer Jessicka, whom he had met some months before at a Los Angeles club through mutual friend Lisa Leveridge, to perform vocals on a track he had written; they began recording and rehearsing together and eventually recruited the musicians who would form Scarling. in 2002. … Read More
2006 37 Years Old 1 More Event
Original Authors of this text are noted on http://en.wikipedia.org/wiki/Christian_Hejnal.
Text is made available under the Creative Commons Attribution-ShareAlike License.
Text is made available under the Creative Commons Attribution-ShareAlike License.


text:
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About Nancy Eversole
Nancy performs as the "Kentucky Woman" playing harp, mountain dulcimer and guitar. She plays and sings, in a hauntingly beautiful voice, the old songs she learned from her family in the mountains of Kentucky. For many years Nancy has been a favorite at festivals throughout the midwest. In recent years she has performed at Dollywood. Her songs are mostly old ballads, handed down for generations by members of her family. Beautiful. ~ Don Stevens, Rovi


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Australian Broadcasting Corporation
Investigative TV journalism at its best.
Read the program transcript from Quentin McDermott's "Winds of Change", broadcast 17th March 2008.
Reporter: Quentin McDermott
Date: 17/03/2008
(Farm auction, auctioneer and bidders, buying and selling)
QUENTIN MCDERMOTT: Scores of bargain-hunters flocked to this wheat farm in country Victoria last month to bid in a clearing sale.
It was hot, windy, and dusty.
On a day of frantic buying and selling, the message was: everythings on the block...
AUCTIONEER: Anybody got a dollar for it? Restore that for a dollar.
QUENTIN MCDERMOTT: From the cheapest bargains in the paddock...
AUCTIONEER: And it has new back tires on it, you may well have noticed...
QUENTIN MCDERMOTT: ... to the most expensive.
AUCTIONEER: One-eighty-five or 195 to start it. Ninety and eighty-five to start it. Anybody interested for?
Seventy-five anybody? Seventy-five for it? Seventy-five thousand or we leave it, I think. All out, all over, what do we do Jim?
JIM: I'm going to leave it there ...
QUENTIN MCDERMOTT: The sale came after 11 years of drought, and marked the end of a lifetime in farming for Vince McNicol and his sons Danny and Eddie.
VINCE MCNICOL: Im 81 years of age. These two lads have got a future coming up to them and I wasnt going to stand in their way. And I just find its very, very hard to see where were going to finish up.
QUENTIN MCDERMOTT: Large tracts of farming land remain in drought despite the recent floods. Even if the rains continue, climate change may have devastating consequences for many farms across southern Australia.
As the debate about climate change intensifies, are we seeing a major shift in how we farm? And will family farms be blown away?
(On screen text: "Winds of Change"; "Reporter: Quentin McDermott)
(Excerpt from archive footage, Cinesound, 1944):
NARRATOR: The Victorian Mallee country is possessed of a miracle topsoil which will grow anything, with adequate water. Now owing to wind erosion, aggravated by drought, it is facing ruin. This was a farm, the miracle soil has gone with the wind and valuable wheat land has become a desert. The sand was beneath the topsoil and now...
(End of excerpt)
QUENTIN MCDERMOTT: During the 1940s, when climate change wasnt yet part of the national vocabulary, Victoria suffered one of the worst droughts on record.
(Excerpt continued):
NARRATOR: We have sown the wind, and are reaping the whirlwind, a whirlwind which, if strong, effective barriers are not erected against it, will sweep this nations prosperity away!
(End of excerpt)
QUENTIN MCDERMOTT: Todays drought is worse than previous droughts in one important respect, most experts agree.
DR PETER MCINTOSH, CSIRO MARINE AND ATMOSPHERIC RESEARCH: What makes this drought worse than back then is climate change is warming Australia, and the warmer it gets, the more evaporation you get so the same amount of rainfall is less effective for farmers.
QUENTIN MCDERMOTT: For the last decade, the north-west Victorian wheat belt has sweltered in the heat, labouring under successive years of low rainfall.
While some farmers have sold up, but most have struggled on, using new farming methods to combat the drought.
This film follows five farming families and looks at the changes and choices they've made as they grapple with drought and climate change.
"Four Corners" first visited the families before Christmas. They live around the tiny town of Birchip and are typical of its 800-strong community.
(On screen text: "The Ferriers")
Last Decembers harvest looked impressive - in fact it was anything but.
PETER FERRIER: We thought this year was going to be the year up to about August and then it just decided not to rain anymore. It fell over. It was pretty hard to take as, pretty well what would I call it, it was soul destroying at times.
JOHN FERRIER: We had a quite a big cropping program on so we actually had sown a lot of crop. We also had moved into hay for the first time to do some export open hay production. The season was going along very smoothly until the spring when the rain just stopped.
QUENTIN MCDERMOTT: The Ferrier brothers, John and Peter, are well known around the Mallee. But their skills as farmers couldnt prevent last years harvest falling well short of what they'd hoped for.
JOHN FERRIER: On our budgeted production and the sort of hectares that we were doing, we were looking at producing somewhere between 8,000 and 10,000 tonne of grain. Actual production is going to be more like about 2,000 tonne of grain.
QUENTIN MCDERMOTT: John Ferriers children, David and Kate, are testament to the fact that a tiny rural town can attract young people to stay.
KATE FERRIER: Ive moved back close to Birchip a year ago and I have made so many friends within this district, all involved in agriculture. And it will continue to bring young people here, no matter what the weathers like because in a drought, you know, theyre the people that are pushing for change and are going to make change happen.
DAVID FERRIER: For me Birchips got everything that I want and its an enjoyable place to be around and be a part of.
QUENTIN MCDERMOTT (to David Ferrier): Do you see yourself staying here and staying on the farm indefinitely?
DAVID FERRIER: Ill be here forever (laughs).
QUENTIN MCDERMOTT: But on Peter Ferriers side of the family, his three sons have moved away and have no plans to return.
John and Peter Ferrier have run the farm together for years. But successive bad seasons have taken their toll on Peter Ferrier and his wife.
PETER FERRIER: For some reason farmers are very resilient and they just keep going and it makes you wonder at times why.
QUENTIN MCDERMOTT (to Peter Ferrier): Well are you keeping going?
PETER FERRIER: Me, no. My wife, Sue, and I have made a decision that its come a time there where we want to move on in our life and do some other things.
QUENTIN MCDERMOTT (to Peter Ferrier): How stressful has it been for you and for Sue?
PETER FERRIER: To be quite honest, Ive battled. At times its been really hard. And its hard on the relationship too, but Sues been good and shes been very supportive. But theres a lot of supportive people in the community which is what we need at this time.
(On screen text: "The McClellands")
QUENTIN MCDERMOTT (to Ian McClelland): This is a lovely spot, is there a favourite time for you to come here?
IAN MCCLELLAND, CHAIRMAN, BIRCHIP CROPPING GROUP: I tend to look at it more in the evening than in the early morning, but I have been here in the early morning, and Ive found ducks on this little pond...
QUENTIN MCDERMOTT: Anne and Ian McClelland cherish the small oasis theyve created on their large property outside Birchip. Like the Ferriers though, theyve been hit hard by the drought.
IAN MCCLELLAND, CHAIRMAN, BIRCHIP CROPPING GROUP: The last 11 years have been below average years. The last six in particular have been quite devastating. In fact our rainfall for the last six have been 35 per cent below average and for the last 11 years have been 20 per cent below average.
QUENTIN MCDERMOTT (to Anne McClelland): What have the last 10 years been like for you?
ANNE MCCLELLAND: (Sigh) They have been character building, but I didnt really want my character built in that way. I think I was accustomed to the ups and downs of life in the Mallee; we didnt expect to have a good year every year. But steadily decreasing rainfall and a disproportionate number of bad years have made things pretty hard, emotionally theyve made them very hard.
IAN MCCLELLAND, CHAIRMAN, BIRCHIP CROPPING GROUP (standing in field): ... like we have the last 10 years. I mean, chick peas, these are chick peas, that have only grown in the Wimmera Mallee probably the last 14, 15 years...
QUENTIN MCDERMOTT: Ian McClelland is passionate about science. Hes chairman of the Birchip Cropping Group, which is helping farmers find new ways of coping with drought and climate change.
IAN MCCLELLAND, CHAIRMAN, BIRCHIP CROPPING GROUP: Science is going to be crucial in this whole adaptation for farmers, and theyll through genetic engineering theyll put a frost gene in, frost-resistant gene in a wheat crop which will be fantastic for farmers, or it would do a drought-resistant gene. But also well get completely new crops.
QUENTIN MCDERMOTT (to Anne McClelland): Do you want Ian to stay to remain a farmer?
ANNE MCCLELLAND: Oh its not a question. I mean I know that lots of wives would say, "Oh, why dont we leave?" It was never, never a question and my son who is fully aware of whats going on, he still wants to come back here. I dont think its a very logical wish but its something thats inbred in him, its like a gene; like some people cant spell - he wants to be a farmer.
(On screen text: "The McAllisters")
DON MCALLISTER: The spring rains in October didnt materialise. The crops started dying and the sheep got skinnier and feed ran out and I would say October this year, a couple of months ago, were by far the worst that weve experienced on this farm.
QUENTIN MCDERMOTT: Many farmers are fighting grimly against the drought, but some, like Don McAllister, have dug themselves deeper and deeper into debt.
When "Four Corners" visited Don McAllisters farm in December, he was reeling from the aftermath of a bad year and borrowings which were uncomfortably high.
DON MCALLISTER: I reckon in my 20 years of farming we virtually hit rock bottom in that we had no feed, the crops looked like they were going to fail. Money reserves had run out. Our bank manager had said, look, wed virtually over-extended our borrowings six months prior, so we looked like we just had nowhere to turn.
Were way over and I think weve just started to realise it, you know, were going to be probably the next 10 years paying it off so, you know, I cant see myself sort of getting out of debt before I retire unfortunately.
QUENTIN MCDERMOTT (to Don McAllister): You say youre way over, can you give me a figure?
DON MCALLISTER: Well were paying interest on over three quarters of a million, yeah.
QUENTIN MCDERMOTT: Don McAllister applied for the Governments exceptional circumstances funding, just to survive. The subsidy paid for 50 per cent of the interest on his borrowings.
DON MCALLISTER: That equated to something like 30-odd thousand or something, so it was it was fantastic, yeah. And honestly I dont know where wed be without it.
QUENTIN MCDERMOTT: Don McAllister isnt the only farmer saddled with large loans.
(On screen text: "The Smiths")
Almost every farmer we spoke to in December is borrowing substantial sums against the capital value of his property. Brothers David and Ian Smith, who run their farm together and are highly respected locally, are typical.
QUENTIN MCDERMOTT (to David and Ian Smith): Have you taken out large loans?
DAVID SMITH: Yes, we have, yes certainly have, and theyre a real worry with rising interest rates.
QUENTIN MCDERMOTT (to David and Ian Smith): Can you tell me how indebted you are?
DAVE SMITH: No (laughs).
IAN SMITH: A lot.
QUENTIN MCDERMOTT (to David and Ian Smith): So, what are you raising the money for?
IAN SMITH: Just for ongoing costs, to put the next crop in.
QUENTIN MCDERMOTT: Australia has one of the most variable climates in the world for farming, and the Smith family believes that thats played a more significant role in the decade-long drought than climate change.
IAN SMITH: I cannot say that this last 10 years has been a result of climate change. Its a result of climate variability. Weve had similar periods to this in the last hundred years - at least two - so Im a firm believer that well go back to having good times again. But I do also believe that climate change is a fact of life.
QUENTIN MCDERMOTT: Despite his reluctance to blame climate change for the string of droughts theyve weathered, Ian Smith was determined to do his bit last December.
IAN SMITH: So in February were going to put 20 solar panels on our roof. Itll cost us a lot of money and we wont make any money out of it but its just a moral issue that weve decided to go down that track and so people can drive past our house and say, okay, theyre doing something about solar.
QUENTIN MCDERMOTT (to Brianna Smith, walking through field): So, Brianna, show me why it is why you weren't able to harvest it.
QUENTIN MCDERMOTT: David Smiths daughter Brianna is one of those young people who will have to return to the farm if properties like this are to survive as family businesses.
BRIANNA SMITH: This is like one seed that we've planted here...
QUENTIN MCDERMOTT: When "Four Corners" met her in December, she was coming to terms with the fact that farming is a hard business.
As part of an agriculture project at school, she borrowed one of her fathers paddocks and planted lentils.
They failed - for lack of rain.
BRIANNA SMITH: The deal was Id pay him back for what it cost me to do the project which was about close to $4000, so I lost $4000.
QUENTIN MCDERMOTT (to Brianna Smith): Mmm
BRIANNA SMITH: and the deal was after I paid that back I decided that I wouldnt keep any of the money and that wed put it towards (thunder) the farm to get a GPS system (thunder, laughter).
QUENTIN MCDERMOTT (to Brianna Smith): So you just wish that this had happened basically?
BRIANNA SMITH: Yeah, if this had happened in August, September and October that wouldve been fantastic.
QUENTIN MCDERMOTT (to Brianna Smith): Youd be laughing now?
BRIANNA SMITH: Yes I would be, I'd be very happy.
QUENTIN MCDERMOTT (to Brianna Smith): And whats the lesson youve learned from this exercise?
BRIANNA SMITH: Oh, farming is very risky.
QUENTIN MCDERMOTT: That day, the heavens opened, sending the ants scurrying for cover. The next day it rained again, sending Chris Rickard and his farmhand Josh scurrying for cover. It was welcome relief from the unrelenting heat, but it had come at the wrong time.
CHRIS RICKARD: We could finish the year with 17 or 18 inches but unfortunately we didnt get it when we needed it in the growing season and we had barely little rain at all in July, August, September right through to October.
(On screen text: "The Rickards")
QUENTIN MCDERMOTT: Local wheat farmer Chris Rickard is another who made the most of a bad year - in his case, by baling the failed crops for hay.
CHRIS RICKARD: The poorer crops we cut for hay, and weve just finished harvesting our last crop yesterday, and it was a pea crop, and were just baling up a bit of straw behind the header. So, its not something we normally do, but after a poorer season moneys been a bit tight. We thought wed bale up a bit of pea straw for a bit of pocket money for the kids.
CHRIS RICKARD (to wife): It's raining again.
MRS RICKARD: Yeah, but it never rains when you need it.
CHRIS RICKARD: No.
QUENTIN MCDERMOTT: The Rickard family were determined to have a happy Christmas. But underlying the cheerful mood were serious concerns about the familys financial status.
CHRIS RICKARD: Last year it was it was very stressful, considering we had no income from the year before and I held all my harvest in one truck load the year before and the prospect of not receiving any income again this year which is what it was looking like in September was very daunting, yes.
QUENTIN MCDERMOTT: As if the failed harvest and huge debts were not enough, some of Birchips farmers were brought to their knees after entering the futures market, or forward selling their grain when wheat prices were between $250 and $280 a tonne.
CHRIS RICKARD: They were as high as they'd been for 10 years at that stage. And we had some pretty aggressive salesmen running around telling us that we needed to lock a bit of this in and that we needed to lock in some of our season harvest for the following season.
QUENTIN MCDERMOTT: As the growing season collapsed, the price of wheat rocketed to $380 a tonne and higher.
Some farmers have told "Four Corners" that, unable to grow enough grain, they lost hundreds of thousands of dollars after having to buy out their contracts or deliver their harvest at locked in prices far below the going rate.
CHRIS RICKARD: Its a pity that we werent given perhaps better advice and people werent left exposed to such high losses that were accumulating with the increase in the grain price in Chicago and domestically.
QUENTIN MCDERMOTT: With Decembers rain, Birchips spirits lifted, bringing hopes of a better year in 2008.
As the rain clouds passed, children welcomed Santas arrival in a big red tractor and farmers and their families flocked to Birchips public hall to sing carols.
When "Four Corners" returned to the Mallee in February, it was clear the drought hadnt broken. Birchip has registered just 40 millimetres of rain this year.
As El Nino has given way to La Nina, storms have flooded large parts of Queensland and New South Wales, bringing hopes of an end to the Big Dry.
But not in the Mallee.
DR PETER MCINTOSH, CSIRO MARINE AND ATMOSPHERIC RESEARCH: La Nina doesnt necessarily translate into good rainfall in this part of the country. Its really only for Queensland and parts of New South Wales, although there is a little bit of a signal here but not a very strong one.
Up in this region the Indian Ocean is just as important as the Pacific Ocean and so the Indian Ocean dipole is an important effect.
QUENTIN MCDERMOTT (to Dr Peter Mcintosh): What effect does it have?
DR PETER MCINTOSH, CSIRO MARINE AND ATMOSPHERIC RESEARCH: Well when the Indian Ocean dipole is positive so that we have cool water north of Australia, we tend to get less rainfall here.
QUENTIN MCDERMOTT: Birchips farmers are keen to forge partnerships with scientists like peter McIntosh, who works for CSIRO Marine and Atmospheric Research.
DR PETER MCINTOSH, CSIRO MARINE AND ATMOSPHERIC RESEARCH (at farmers' forum): This talk should have really been entitled Misunderstanding the Climate, because last year, my goodness, how do you understand that? It was essentially unprecedented...
QUENTIN MCDERMOTT: But in an increasingly complex scientific and economic environment, even specialists like Peter Mcintosh - a popular speaker at farmers forums like this one - cant be certain with their predictions.
DR PETER MCINTOSH, CSIRO MARINE AND ATMOSPHERIC RESEARCH (at farmers' forum): History seemed to indicate that last year had a nine out of 10 chance of being wet. And now that chance is nine out of 11, because it wasnt (laughter) ...
QUENTIN MCDERMOTT: Here in the Mallee, some farmers dont believe that climate change has played a significant part in the current drought. They believe that the drought will break and the good times return.
Its a question which scientists like Mark Howden - a leading advisor on climate change and adaptation - are still exploring.
QUENTIN MCDERMOTT (to Mark Howden): Is that drought the product of climate change?
DR MARK HOWDEN, INTERNATIONAL CLIMATE CHANGE EXPERT, CSIRO: Its a really good question and we dont know the answer at the moment. I think the, we would be advised to account that part of that change is actually due to climate change. Studies in Western Australia have shown that at least part of the reduction in rainfall over there has been due to climate change and its quite possible that that would be the same here.
The difference with this drought is that its also hotter and so weve not only seen low rainfall but high temperatures thats driven high evaporation which actually meant that the drought has been harder and deeper than the previous droughts.
QUENTIN MCDERMOTT (to Mark Howden): What has that meant for farmers?
DR MARK HOWDEN, INTERNATIONAL CLIMATE CHANGE EXPERT, CSIRO: It means that its very hard to make a, get a crop and make a living.
QUENTIN MCDERMOTT: Recent industry forecasts paint a gloomy picture, suggesting that by 2030 agricultural output could fall by up to 10 per cent.
Agricultural economist Brian Fisher, though, is sceptical of this prediction.
BRIAN FISHER, AGRICULTURAL ECONOMIST, CRA INTERNATIONAL: Farmers are adapting continuously so we shouldnt assume that farmers just sit there and take this. Farmers are not going to sit there and take this basically. Theyre going to respond. And in the final analysis if it dries up so you cant plant an acre of wheat in the Mallee, then you either move to some other product or you move to some other part of the world where you can grow an acre of wheat if you want to be a wheat farmer.
QUENTIN MCDERMOTT: Adaptation is the key. That involves new technology and changing farming practices. And here, Ian McClelland is at the forefront.
IAN MCCLELLAND, CHAIRMAN, BIRCHIP CROPPING GROUP: This trial has been going for nearly 10 years, and its comparing four different farming systems...
QUENTIN MCDERMOTT: On Ian McClelland's farm, trials are taking place to establish which of four different farming systems is the most viable and sustainable in the Mallee.
These include the No Till system.
IAN MCCLELLAND, CHAIRMAN, BIRCHIP CROPPING GROUP: in other words, no tractors, no sheep, no cultivation.
And the fourth one is what we call hungry sheep, which is using livestock to control weeds, but not really conserving moisture from one year to the next; youre really growing a crop or having sheep on every year.
QUENTIN MCDERMOTT: Ian McClelland uses data from his own soil tests to plan the coming season.
A computer model analyses data such as soil type, available moisture and levels of nitrogen present in the soil to forecast the likely yield in any given paddock.
But risk management tools like these will only pay off if it rains. Last year the odds went against the Mallees farmers.
IAN MCCLELLAND, CHAIRMAN, BIRCHIP CROPPING GROUP: On this occasion I was encouraged to apply nitrogen, because the model told me I had a four in five chance of getting my investment back.
Unfortunately it was the last rain we had, virtually, for the year, and so it was the one in five chance which came home and so I lost money. But I knew the odds and that really helped me make the decision, and I feel as though it was the right decision, even though it was a failure.
QUENTIN MCDERMOTT: For Birchips farmers, the key to managing the new season after last years disappointment is to minimise production costs and get the right mix.
For the Ferriers, it means keeping livestock on the farm as a cushion against any failure of this years harvest.
For the Smiths, its about planning more conservatively than last year and taking even fewer risks with the crops they sow.
DAVID SMITH: Were sowing mainly cereals this year and probably very few, if any, legumes, maybe even no legumes at all. And thats being very conservative, yeah, but thats just what weve learnt from the past 10 years.
QUENTIN MCDERMOTT: In one area, Ian Smith and his wife Eileen have been less conservative in their spending.
The solar panels are up, which, even after a rebate, will leave them $30,000 out of pocket.
EILEEN SMITH: Over time, I think it will pay for itself and also were doing some good for the community.
IAN SMITH: And people can go past on the highway here and see solar panels in, ask questions or whatever, and hopefully we can start some debate and get some more people to do it.
QUENTIN MCDERMOTT: The surprise now is that with minimal rain so far this year in the Mallee, some of Birchips farmers are so bullish.
JOHN FERRIER: Were passionate farmers so we wouldnt be farming unless we were optimists. So, yes, Im quite optimistic about the season. I think weve got a lot of things going in our favour. The recent bits and pieces were picking up for the forecasts have certainly got a little bit of positive to them rather than negative, so, yes Im hopeful for an average season or better.
QUENTIN MCDERMOTT: When "Four Corners" returned to Chris Rickards farm, he too was in a buoyant mood.
CHRIS RICKARD: Weve had two rain events since you were here at Christmas time and theres been a lot of rain up north and hopefully were in for a reasonable year. If we can just get average rainfall well have a terrific year with the grain prices where they are.
QUENTIN MCDERMOTT: With the wheat price now hovering around $500 a tonne, Chris Rickard isnt ruling out forward selling his crops again.
CHRIS RICKARD: I think I told you when you were here in December that I wouldnt get involved in it again but youve got to keep reminding yourself that were hedgers, not speculators, and we really should be locking something in for our coming harvest because when our harvest comes in at the end of the year, the price will be more than likely significantly less than it is at the moment. And we really should be locking them in but I only know of one person who has so far this year.
QUENTIN MCDERMOTT: For Don McAllister, last years run of bad luck hasnt turned around quite yet.
When a storm broke over his farm last November he planted sorghum, a summer crop, in this paddock. He was hoping to use it to feed his lambs. But with little rain since then, it hasnt taken off.
DON MCALLISTER: The crab-hole sections are okay but the others are pretty ordinary on it. But I think in hindsight it was a good lesson for me in that if I was to do it again Id probably prepare a bit more and I would sow in a lot heavier soil.
QUENTIN MCDERMOTT: Don McAllister and his wife Prue expect to borrow more from the banks just to make it through the coming season, eating even deeper into their equity.
DON MCALLISTER: Well possibly run out of money about July, August, which means Ill possibly have to go to our financier, or the bank, and get some money to get us through 'til harvest. But hopefully well have a pretty good crop sort of bursting its way out of the paddocks by then and the pressure will be off to a degree.
QUENTIN MCDERMOTT (to Don McAllister): Hopefully.
DON MCALLISTER: Yeah.
QUENTIN MCDERMOTT: The McAllisters total debt is now more than $800,000. This year they will again apply for exceptional circumstances funding.
DON MCALLISTER: Look I think, you know, you just get sick of borrowing, borrowing, borrowing. And, you know, just to have money like that, you know, look, it was just a relief.
PRUE MCALLISTER: I see the money as more a moral support. I mean as, you know, very much financial but also, yep, you know, hang in there a bit longer. Hopefully things will get better. And as Don says, when I say "Well how can we accept this money?" he says, "Well, theyre going to get it in tax next year, hopefully."
QUENTIN MCDERMOTT: For years, the publics conscience has been pricked by stories of farmers going to the wall, being forced to leave their land, even suiciding. Its the bad news farmers themselves dont want to hear.
But a landmark survey of farmers commissioned by the Birchip Cropping Group found last year that "disbelief, despair and depression are widespread", that "virtually all families are questioning the value and possibility of staying in farming", and that "many farming families are now more vulnerable financially than ever".
The survey also uncovered divisions over exceptional circumstances funding.
ALEXANDRA GARTMANN, CEO, BIRCHIP CROPPING GROUP: There is a division as to whether or not thats propping up poor farmers versus that providing essential support during a time of really tough, tough conditions. So thats meant that essentially people are judging how people access the financial assistance and judging how they spend it, and thats been quite divisive in our communities.
QUENTIN MCDERMOTT: The year-long survey, called Critical Breaking Point, discovered that some farmers living with the drought had put off key decisions about their future.
The McAllisters were part of the survey.
DON MCALLISTER: I know when things go wrong you tend to blame your own management, you lose a lot of self-esteem, you lose confidence, you find it hard to make critical decisions and things like that. And after reading through that, you can understand that everyone was going through the same thing, and, gee, Im only human.
ALEXANDRA GARTMANN, CEO, BIRCHIP CROPPING GROUP: We were trying to understand the impact of drought on farm families and whether or not it is a critical breaking point. Is a drought the key time when people decide to leave the land?
Interestingly the interviews have showed that high stress and pressure postpones decisions, so potentially drought does not actually create that critical breaking point. What it does is it drains the reserves and puts people in a diminished capacity to make more informed decisions.
(Excerpt from conversation between the McAllisters; parents watching children swimming in dam):
DON MCALLISTER: Whats it like?
BOY: Its good
GIRL: Really good bit reedy though
DON MCALLISTER: Yeah
PRUE MCALLISTER: Yeah, it's called toxic green algae that you're swimming in.
(End of excerpt)
QUENTIN MCDERMOTT: More and more pressure now is being brought to bear on farmers to increase productivity or step aside. The calls are coming from government, economic leaders and corporate interests.
QUENTIN MCDERMOTT (to Don McAllister): You own a farm here which, for arguments sake, might be worth three or four million dollars, but with debts creeping up towards the million dollar mark, and you havent really a made a proper profit for the last six or seven years, so wheres the up side?
PRUE MCALLISTER: Ah, good question.
DON MCALLISTER: Well, the way I see it is the up side is that weve probably produced off this land, you know, enough food, fibre, meat etc to feed many, many, many hundreds of thousands of people.
QUENTIN MCDERMOTT: For the McAllisters planning their future is particularly difficult because their farm is also their home. Its the place where their children have lived and where they love to return.
And theres always the hope that the next good year is just around the corner.
PRUE MCALLISTER: You work hard and you put a lot of passion and sweat and tears into something and really you do wonder whether you wouldnt be better off just quitting.
The thing is, as I say, every year is a fresh year, and every year you think, you know, this is going to be it, this could be a really good year. And I guess its something we enjoy doing, when it works. So we put it off another year, hmmm.
BRIAN FISHER, AGRICULTURAL ECONOMIST, CRA INTERNATIONAL: Thats a typical approach of the eternal optimist that describes Australian farmers, basically. And, you know, sometimes its time to call a halt and say, well, would I be better to sell up and try and do something else, or am I going to try and mortgage myself further and further into debt? And frankly, at some point youve just got to say no, its time to get out.
QUENTIN MCDERMOTT: In the long term, some farmers may have to decide whether their land can still be farmed.
DR MARK HOWDEN, INTERNATIONAL CLIMATE CHANGE EXPERT, CSIRO: The real concern is that the frequency of drought will increase with climate change and so at some stage farmers may ask themselves the question of how many good years do I need to maintain a viable business. And at some stage they may not be getting enough good years to do what theyre doing now.
QUENTIN MCDERMOTT (to Brian Fisher): Should the decision on what land is viable and what land is unviable be left up to the free market?
BRIAN FISHER, AGRICULTURAL ECONOMIST, CRA INTERNATIONAL: Yes, the answer to that is yes. Weve seen plenty of examples over the last 100 years of Stalinist type planning in agriculture and theyve all been complete failures.
(Excerpt from dinner conversation, Ferrier family with Ian McClelland and Mark Howden):
(Everyone making a toast): Heres to the season!
To the season!
Any good yields!
And $20 dollars a bushel!
(End of excerpt)
QUENTIN MCDERMOTT: For farmers like John Ferrier and Ian McClelland, theres no question of getting out, and CSIRO scientist Mark Howden recognises the strengths of their approach.
(Excerpt continued):
DR MARK HOWDEN, INTERNATIONAL CLIMATE CHANGE EXPERT, CSIRO: Climate change will actually make good management, itll put a premium on good management, so good management will become more and more important as climate change happens.
(End of excerpt)
QUENTIN MCDERMOTT: Farmers like John Ferrier and Ian McClelland can see healthy profits coming from higher wheat prices - even in years with lower than average yields.
Corporate investors are also waiting in the wings, eager to take advantage of these record prices.
They include Glencore Grain, a subsidiary of the Swiss-based multinational Glencore, which is spending millions of dollars leasing farms and planting crops across Australia.
IAN MCCLELLAND, CHAIRMAN, BIRCHIP CROPPING GROUP (at dinner): These people in London have asked me to buy a farm for them, stockbrokers. And Glencore are suddenly wanting to lease, at least they say, a hundred thousand acres already, to grow crops, so theres a real change happening. The people that usually make the right decisions are now really being proactive in trying to get into this industry.
FRANK DELAHUNTY, AUSTRALIAN FARMS FUND: This is a map that weve drawn up from, reference from CSIRO. Its indicating where the climate change winners could be, and the climate change losers potentially could be. So rainfall - were indicating areas in red are the preferred target zones from our point of view to take into account the impact of climate change in Australia.
QUENTIN MCDERMOTT: In 1996 entrepreneur Frank Delahunty established Direct Investment Rural Trusts, or DIRT, which managed the agricultural investment trust, Warakirri.
Warakirri has used superfunds to buy and aggregate 52 dryland cropping farms, and has managed them through the drought.
FRANK DELAHUNTY, AUSTRALIAN FARMS FUND: It gives the opportunity too for 52 farming families who were selling their farms, the children were not coming home, for a new capital provider into our community.
Theres no doubt that theres a lot of consternation about the growing farm size, but DIRT and Warakirri didnt start that sort of game. All farmers, even in this region, are growing their farm size holdings.
QUENTIN MCDERMOTT: Frank Delahuntys aim now is to get super funds to invest a further $200 million in agriculture, under the banner of a new enterprise, Australian Farms Fund.
He argues that the strategy succeeded before and will do so again - even in times of drought.
FRANK DELAHUNTY, AUSTRALIAN FARMS FUND: Its not a great time to start a dryland farming operation, but we got our results up because we were diversified. We had some farmlands in Queensland, farmlands in New South Wales, farmland in Victoria. Some of them went good in the drought years, some of them went poor. Across the group we got a reasonable return.
QUENTIN MCDERMOTT: Family farms may have to follow suit if they are to survive climate change in the long term.
BRIAN FISHER, AGRICULTURAL ECONOMIST, CRA INTERNATIONAL: If youve got a farm in the Mallee, maybe you need a farm in Western Australia. Now most people are not going to be, that doesnt sound very practical frankly for most family farmers because they dont want to be traipsing from the Mallee to Esperance to do their farming. But if youve got a broader company structure for example, then you can afford to do that sort of thing.
QUENTIN MCDERMOTT: A decade of drought has left many of the next generation of farmers neither willing nor able to take up the challenge.
Hundreds of young men and women from around the Mallee converged on Birchip last month for a wild night out. It was the annual B&S Ball.
(On screen text: "Mallee Root Roundup, Birchip B&S Ball")
YOUNG WOMAN (at Burchip Mallee Root Roundup, B&S Ball): If you look around theres a lot of people here who actually arent farmers. Theyve come from farms and theyve either gone into becoming mechanics or boiler makers, that sort of thing, so theyre actually moving away from the farm.
QUENTIN MCDERMOTT: Only a few will spend the rest of their lives on farms.
QUENTIN MCDERMOTT (to young man at Burchip Mallee Root Roundup, B&S Ball): Do you want to stay on the farm?
YOUNG MAN: Id love to. Love to. I love the land.
QUENTIN MCDERMOTT (to young man): Is there any reason why you wouldnt?
YOUNG MAN: Ah no. No.
QUENTIN MCDERMOTT (to young man): What about the drought? What about climate change? What about all of that?
YOUNG MAN: No, I think we could all push through that. With more...
YOUNG MAN 2: Fundraising from the Government and that ...
YOUNG MAN: Not just that. Its the varieties that are coming out that are drought tolerant. And just yeah, everyone supporting each other. Thats the main thing.
(Farm auction, auctioneer and bidders, buying and selling)
QUENTIN MCDERMOTT: The McNicol family have made the hard decision and sold up. Vince McNicols sons, Danny and Eddie, wont return to spend their lives on the land.
Their farm stayed in the family for 98 years and three generations. But 11 years of drought brought an end to it.
DANIEL MCNICOL: We were chewing roughly a quarter of a million dollars into this property every year and the risk was too great. You can put up with one drought. Two can be kind of heartbreaking and then next thing youre half a million down. Its not a lifestyle, its a business and if your business is either stagnant or its losing money then something has to change.
QUENTIN MCDERMOTT: In the Ferrier family, an orderly succession plan is taking place. In two weeks time Peter is handing over to his brother Johns side of the family.
PETER FERRIER: Ive had a very good time on the farm. Its been very good to us. Weve brought up our families. Its just got to the stage, Im just running out of enthusiasm and not having a boy or someone to drive you coming home has made it probably even a bit harder for me. I just want to have a few years in our lives with Sue and I together where we can go do something as one.
SUE FERRIER: Ive spent 30 years nearly chasing a calendar actually and Id just like to get a bit of a normal life for a while.
We were going to do it a few years ago but it didn't work out, so this is the year.
PETER FERRIER: We just feel, its time for us now. Even though were not old, I think weve got to make every opportunity a winner at the moment.
QUENTIN MCDERMOTT: Next month, Sue and Peter Ferrier will leave the farm and set off in their caravan on a trip to Queensland.
On the same farm, but on the other side of the family, David Ferrier cant wait to get back to work.
DAVID FERRIER: Look Im really passionate about farming and Im going to endeavour to be here as long as I can be. I mean, we dont know what the weather is going to do, the climate. But Ill be, with John and I are going to be doing our best and whatever we can to survive here and, yeah, I plan on being here forever.
(End of transcript)
Please note: This transcript is produced by an independent transcription service. The ABC does not warrant the accuracy of the transcript.


text:
Jay Talking Travel: Italy-Vernazza And The WaveThis Italian wave was too big and too quick for me.
Jay Talking At The Auto ShowCheck out the car-candy.
Jay Talking: Social Media ToneIs cyber-malevolence getting worse?
Jay Talking: 'What Do You Really Want For Christmas?'Go for it! No limit! What do you really want for Christmas?
Jay Talking Travel: A Gift For Train LoversEnjoy this narrated video of Budapest's grand and historic Keleti Station
Jay Talking: Do You Feel Differently About The Post-Election Trump?Have Trump's post-election moves changed your opinion of the President-elect?
Jay Talking Travel: Return To Belgrade, SerbiaIf you are looking for a new travel frontier, Belgrade, Serbia may be it.
Jay Talking: Should Parents Ask Permission To Post A Photo Of Their Child On Social Media?Some children are embarrassed by photos posted by their parents. Should parents get the kid's okay before posting such photos?
Jay Talking: Fast Talking Oyster Guys.Check out these characters dishing out fresh chilled oysters in Boston's Faneuil Hall.
Jay Talking: Cool Guitars And Rockin'DudsSkinner auction house had an auction that included a "Vintage Guitar and Memorabilia." Check it out.
Jay Talking Travel Archive: Timisoara, RomaniaThis is where the Romanian Revolution Began
Jay Talking Cool Jobs Department: Pilot Boat CaptainThe life of a Boston harbor pilot boat captain is always interesting and very dangerous.


text:
A Web Page Review
# June 23, 2013 at 5:34 pm
@TheDoc, thank u. The nav tag and the class nav are serving different purposes. The nav tag is 100% width, the nav class is 1000px with margin:0 auto# June 23, 2013 at 5:42 pm
Still unneeded divs in there. Instead of having a `` you can just add the `.navigation` class to the `
- ` itself. You shouldn't be including a clearing div when you can just add a class of `.clearfix` to your wrapper and add the appropriate CSS. You don't need a div around your logo, simply apply the `.logo` class to the `` itself.
I could go on and on with these examples, hopefully you see what I'm getting at!# June 23, 2013 at 6:00 pm
I can see it. I really need to learn how to write well structured, semantic and clean html/css. Thanks a lot.# June 23, 2013 at 6:54 pm
No problem. I think that's the biggest problem for people just starting out. They'll say that they've mastered HTML and CSS but will have really fundamental problems like that. But they want to learn *so much* so quickly that they skip over the small details that make you *truly* master a language. It took me about five years before I even started to look into JavaScript because I didn't feel I had really become fluent in HTML and CSS (which I believe are the two most important foundation blocks for front-end developers).# June 23, 2013 at 7:19 pm
This reply has been reported for inappropriate content.
I'll be honest and admit that I have that problem too. I too do want to learn all of the things. but I believe that I am moving too fast and should continue working on small stuff. thanks for the insight and your honesty. it's not easy admitting it. but i too need to focus more! and @CodeGraphics i love your work with noise backgrounds ! adds that extra flair. visually appealing but i too have noticed a few of your layouts do repeat the grid for things being in 3 columns. try breaking that up. but appropriately. keep up the good work my man!
and about the whole class of logo in the a. there's things like that that I too don't think about.# June 23, 2013 at 9:28 pm
> I really need to learn how to write well structured, semantic and clean html/css.
Wrapping elements with `div` is not semantically wrong. Divs are used to logically group elements. It might be messy or unnecessary. but certainly not wrong.
As for the design, it's not done so it's pointless to give feedback… I think if you ask for feedback about specific feature that you need help with, then we can give you some constructive criticism that actually helps. LIke this you'll get random thoughts that you can't really act upon.
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Below is the footage of NaturalFace's 'So High' video shoot.
I know this video would not be close to Becca's $50,000. 'No Away' music video track featuring Nigerian's M.I. but from the behind the scene footage, I feel the video would be great with an international appeal.
As we wait for the release of the video soon, enjoy the behind the scene footage which will blow your mind. Its all about Bullhaus Entertainment.


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January 10, 2012
tedoodle (terrier/dachshund/poodle)
March 11, 2010
Ezra is a tedoodle (terrier/dachshund/poodle). He was adopted from Pets Unlimited and has a lot of special needs and strong opinions. To learn more about Ezra, visit www.ezrahauptman.com
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feeds.ign.com – Universal is currently in negotiations with Jurassic Park screenwriter David Koepp to pen the sequel to Rupert Sanders' Snow White and the Huntsman.
Created by jetli 4 years 38 weeks ago
About jetli
Don't let the lower case letterings in his name fool you. He's quick and deadly with the headlines and he's always on target. His delivery could use more work though.
Box Office
1. SplitGross: $40,010,975Total: $40,010,975
2. xXx: The Return Of Xander CageGross: $20,130,142Total: $20,130,142
3. Hidden FiguresGross: $15,721,606Total: $83,710,357
4. SingGross: $9,003,780Total: $249,328,975
5. La La LandGross: $8,427,583Total: $89,758,080
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4 posts tagged with humour and Computers.
Displaying 1 through 4 of 4. Subscribe:
1965 - Kemeny and Kurtz go to 1964
Top Billing
Inventor of CTRL-ALT-DEL ridicules Bill Gates. "'I may have invented CTRL-ALT-DEL, but Bill Gates made it famous". Video clip of the episode, via TUAW, who say "The funniest part is the expression, or lack thereof, on the face of Bill."
Nerd Gym (43 pages o' flash) is about 80% hackneyed obvious jokes, but there's some gems here and there. Which is dissapointing, because I don't get enough of the "Cleaning the Spitten Coffee off of the Monitor" workout. It also has very little to do with driving a tricycle drunk or throwing a javelin limpwristed against the Alpha Betas.
Institute of Holistic Computer Wellness
The Institute of Holistic Computer Wellness have found that ideas from holistic medicine actually help to diagnose and to treat intermittent computer failures. Also check out The Mineralarians and Minuteman Pizza from the same guys. (1st FPP, be nice!)
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Lego Christmas tree - level 1
14-12-2015 07:00
Legoland makes a Christmas tree. It is eight metres tall. It is made from only Lego pieces.
It takes 50 hours to design the tree. It takes weeks to build the tree.
On top of the tree, there is a fairy. It is made from 4,000 Lego pieces. It is 6.5 kilograms heavy.
Difficult words: piece (a small thing), design (to make on paper), fairy (a small person who can do magic – something special).
You can read the original story and watch the video in the Level 3 section.
How to improve your English with News in Levels:


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What's Online!
Tuesday FORUM, 3-5-13, 1-2 PM: We Are Not Alone
Peter Robbins, author of "Left at East Gate", is a return guest. This time, he will discuss some of the lesser known UFO and abduction cases in the United Kingdom as well as the US. Peter is also presently involved with an independent film called "Apollo Minus Project". Although a work of science fiction, it raises questions concerning actual reports of alleged alien bases on the far side of the moon.
Monday FORUM, 3-4-13, 6-7 PM: Philosophy Talk & TED Talk
With all the issues facing Detroit, we feature a very relevent new show from Philosophy Talk--"Cities, Gentrification, and Inequality," and always reverent, we hear from former Michigan Governor Jennifer Granholm in her new TED Talk, "A Clean Energy Proposal." Note: You can listen to this hour as a podcast from this website anytime after broadcast; just click on Talk Shows--Monday Forum--(select date).
WHFR Journal, 3-1-13, 1-2 PM: Dearborn's State of the City Address (from 2-27-13)
Beginning with our recording of Mayor O'Reilly's speech from last Wedensday evening--about 35 minutes--host Jay Korinek will make some comments, and then move on to the other local stories of the week. Miss this broadcast?--check out the podcast on this website, anytime: click on Talk Shows--WHFR Journal--(select date).
Check Out "Space is the Place" Friday March 1st, 2013 from 6 - 8pm
Please join your musical host, Tom Wilson, on "Space is the Place" this Friday at 6pm. Tom will feature the CD "A Silent Comedy" which is the the latest release of influential and respected Avant-Garde guitarist Bill Frisell. This solo outing demonstrates Frisell's ability to create complex harmonies, bizarre voicing and other unique qualities of his music. Also featured will be music from the Stockholm Underground scene of 1967 and a tribute to Lou Reed as he turns 71 on Saturday, March 2nd. Remember to check out great music that matters with Tom Wilson on "Space is the Place"!
It's "Time" for "Theme Attic,"Thursday, February 28th, 10AM-Noon!
Time is a unit by which we measure our existence, to understand the incomprehensible. "Theme Attic," the radio show that picks themes and plays music from a variety of genres about selected subjects, will feature songs about time and other "related" topics. Join host DJ Phil Maq on Thursday, February 28th, at 10:00AM for his clever and unusual takes on music--and for a good "time!"
Wednesday, 2-7-13, 7 PM: SPECIAL LIVE BROADCAST of Dearborn's State of the City Address
Mayor John B. O'Reilly gives the speech of the year about the city of Dearborn, and WHFR will be there, broadcasting it live over the air and webcasting, too (technology and weather permitting). Join Station Advisor Jay Korinek and WHFR News Director Dennis Rymarz for this annual event--and listen to our "New WHFR Journal," this Friday from 1-2 PM for reaction and commentary. NOTE: This event is open to the general public, but limited to the capacity of the City Hall auditorium; arrive early if you're considering this.
WHFR DJ James Grant and Urban Rock Radio Remembered, Wednesday, February 27, 2013, 10AM-Noon
James Grant, a WHFR DJ who had his own unique view of the music world, passed away a year ago. His show was called Urban Rock Radio, a mixture of rock, punk, blues, and other genres prominently featuring black artists. Join host DJ Phil Maq as he recalls and plays some of James' favorite music, Wednesday, February 27th, at 10 AM--the show's usual time slot, to remember him.
Guitarist Roy Scoutz Live in the Studio for a Bonus "Theme Attic" Today, From 2PM-4PM!
"Theme Attic," the radio show that picks themes and plays music from a variety of genres about selected subjects, will have a special guest in the studio today. Roy Scoutz, a talented instrumental guitarist, will be featured live in the studio. The other themes for this special edition will be Tuesdays, of course, as well as February songs. Join host DJ Phil Maq today at 2PM for his clever and unusual takes on music!
Tuesday FORUM, 2-26-13, 1-2 PM: Black History Month Special from Philosophy Talk--"Black Solidarity"
From the abolition of slavery to the Black Power movement, black unity has been considered a powerful method to achieve freedom and equality. But does black solidarity still make sense in a supposedly post-racial era? Or should we be moving past all racial identities and identity politics? And how should we think about racial solidarity versus class or gender solidarity? In celebration of Black History Month, John and Ken join forces with Tommie Shelby from Harvard University, author of We Who Are Dark: The Philosophical Foundations of Black Solidarity.
Monday FORUM, 2-25-13, 6-7 PM: Freakonomics Radio & Philosophy Bites
Our choices for the best podcasts from the internet for this week are two shows from Freakonomics Radio's Stephen Dubner: "How to Think About Guns" and "The Downside of More Miles," plus from Philosophy Bites, "Gun Control." This hour will be available from this website as a podcast immediately after broadcast for listening anytime: click on Talk Shows--Monday Forum--(select date).


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Into His Presence: New Album by Sherry McPherson
Into His Presence: Songs of Hope and Healing
"Through times of great trial, distress and trouble, I sought the Lord in the midst of it all. I was drawn into His embrace, so much, that I kept coming back to Him for more. Through His great love He graciously would give me a new song to sing that would draw me deeper into worship. These songs became my lifeline to hope and peace. Every time, they would lift my heavy heart and I could go back into the battle filled with strength and confidence." -Sherry


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Holidays house at Salerno
Спальные места4
Ванные комнаты1
Площадь45 м²
Этаж №
- Возможность проживания семьи/детей
- Кухня
Краткое описание жилья
|Via delle Botteghelle, 84121 Salerno, Италия
|Тип жилья
|ID жилья
Связаться с владельцем Adriano
Translated by Google Translate Show original version. The holiday home has 4 beds: two in the master bedroom and a sofa bed in the wide living room.
The Entrance of the house leads to a spacious living room with kitchenette, refrigerator and electric oven, equipped with dishes, glasses, pots and pans.
The master bedroom has a classic style furniture and has a small balcony which overlooks the quaint Siconolfo alley (a longobard Prince)
The bathroom is equipped with shower, hair dryer ...
The Entrance of the house leads to a spacious living room with kitchenette, refrigerator and electric oven, equipped with dishes, glasses, pots and pans.
The master bedroom has a classic style furniture and has a small balcony which overlooks the quaint Siconolfo alley (a longobard Prince)
The bathroom is equipped with shower, hair dryer ...
Правила ПроживанияTo make your stay ideal and comfortable and to make it the same to all future guests, we invite you to read the following rules, certain that respecting them does not present any difficulty as they are common standards of good living. Deciding to stay at "The Dome" mean accepting all the following regulations, which will be signed by the customer upon arrival for unconditional acceptance. ARRIVAL The House is a small family-run, so there isn't a reception service available at all hours of the day. Unless special needs of our guests, handing over the keys of the apartment is scheduled between 12:30 and 19:00, the time of arrival must be notified at least 24 hours before. The lack of such communication can not be a cause of complaint or claim for refund in case of any waiting. Requests to arrive out of time schedules will be considered based on availability, charging an additional day to stay . The balance of the booking must be paid in cash upon arrival and will not be refunded for early departure. After payment, we will receive the keys of the house and the door. (Be careful to not lose the keys: replace the lock has a cost of about € 150.00 that you will be charged in full). DURING THE STAY It is recommended to respect the bands hours of rest 10:00 p.m. to 8:00 a.m. and 14.00-16.00 when is expected to keep silence and a behavior that in any moment of the day doesn't harm the tranquility of others. It is absolutely not allowed, for reasons of public security, to bring other people outside and inside the house, other than those legally registered, unless our specific approval. All tools, especially the kitchen (dishes, glasses, cutlery, pots, etc..) must kindly washed and restored, becouse the final cleaning is not provided for washing dishes. Any damage must be declared and paid. We invite any guests to enjoy the terrace smoking and not smoking in the house. START At the day of departure the apartment must be returned, in order, by 10:00, unless otherwise agreed. If 11:00 am overcome without the House is not been released, will be charged one day's stay.
|Цена за 2 гостей
|1678 руб. за одну ночь/ дополнительная ночь
|Заезд после
|Заселение до
|По договоренности
|Отъезд до
|Политика Отмены Брони
Wimdu обязуется
Мы гарантируем лучшее качество жилья и сервиса
- Гарантировать качество жилья
- Проверить каждого принимающиего Вас хозяина по телефону
- Обеспечить безопасную оплату через шифрование на базе SSL


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Hiring a car from Grenoble airport
Why hire a car at Grenoble Airport?
That all-important first mile: driving out of Grenoble Airport
Grenoble airport Q&A
Where are the car hire desks?
All of the Grenoble Airport car hire pick-up points are located just outside the main terminal building.
What should I buy at duty free?
It's always nice to return from a holiday with something that was locally produced. In Grenoble, that item is walnuts. Take some home to add to your salads, pies, bread, desserts or to have with a lump of some fine French cheese as the locals do.
Are there any cashpoints?
There is a cash machine in the terminal building
Where's the best place to eat?
There's a bar and restaurant at the airport which serves up simple snacks and meals for the hungry traveller.
The secret tip
One thing that France does incredibly well is cheese and if you like it, you need to call into La Fondue for dinner. Tucked away on the Rue Brocherie is this cosy restaurant which serves all things cheesy. Book ahead if you can to avoid disappointment.
Grenoble airport the gateway to...
Distance: 28 miles
Located in a valley that is bordered by snow-capped mountains, Grenoble makes for a spectacular place to visit or stay in. Wander around the Ste-Claire Market, sip hot chocolate in one of the cosy cafés, explore the museums or simply pass the hours trying to decide which view makes the best photograph.
Distance: 97 miles
As one of the oldest ski resorts in France, the operators of Chamonix have been supporting and entertaining tourists for a long time, so know exactly how to make sure you have a great time and not just on skis. With just about every snow and ice bound sport or activity catered for, excellent shopping and cosy bars and restaurants, it's easy to see why holidaymakers make return trips here.
Écrins National Park
Distance: 60 miles
Hill-walkers and climbers will appreciate the varied difficulty that each of the possible routes pose in this national park. One of the most scenic spots of the Alps, this park has glaciers, forests, meadows and villages to explore. Take your camera, and fill the boot of your hire car with blankets, a thermos and a picnic.


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Written on: 18/04/2009
Good Points
Compact shape. Solid feel in short iron and comfortable swing on long iron.
Bad Points
Easily being scar mark on club head.
General Comments
I've played many brand of iron sets in last fes years. I stop now at the WIlson Staff ci7. The club is looking good and generate the extreme performance. The ball go longer and higher than my previous clubs. I can hit the long iron very easy.
As rated by our community of reviewers
" Been plying the Titleist 775 CB's for about 18 months. I like the f... " Read More
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text:
ZTE attacks US prepaid phone market with 6-inch phablet
ZTE sees big promise in the U.S. prepaid handset market, and is releasing a 6-inch smartphone with high-end specs, all for US$200 when bought without a contract.
The latest business news, reviews, features and whitepapers
Visit our shop for the best deals on hot products
Watch our video news and reviews from around the world
Comprehensive buying guides, features, and step-by-step articles
First impression on unpacking the Q702 test unit was the solid feel and clean, minimalist styling.
For work use, Microsoft Word and Excel programs pre-installed on the device are adequate for preparing short documents.
The Fujitsu LifeBook UH574 allowed for great mobility without being obnoxiously heavy or clunky. Its twelve hours of battery life did not disappoint.
The screen was particularly good. It is bright and visible from most angles, however heat is an issue, particularly around the Windows button on the front, and on the back where the battery housing is located.
My first impression after unboxing the Q702 is that it is a nice looking unit. Styling is somewhat minimalist but very effective. The tablet part, once detached, has a nice weight, and no buttons or switches are located in awkward or intrusive positions.


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Check in from 14h / Check out prior to 12h
Azur Hotel Marseille: Find photos, reviews, information, amenities and compare prices for 2 stars hotels in Marseille, France.
Under a 20-minute stroll from Marseille Tramway Station, Azur offers guests an ideal base when visiting Marseille. It is located just a short stroll from many popular bars, clubs and restaurants.
Hotel description
This traditional hotel provides a number of facilities, including an express check-in and check-out feature, a coffee bar and a 24-hour reception. Wi-Fi is also available.
Azur Hotel Marseille offers air-conditioned rooms and are great for those just after the essentials. Each offer a desk and a telephone.
A satisfying breakfast is prepared every morning at Hôtel Azur, and there are numerous restaurants and eateries nearby.
The area surrounding Azur Hotel Marseille is popular for its shopping. It is within a 20-minute stroll of Saint-Charles Railway Station, which allows for easy access in and around Marseille.
Hotel features
Pet Friendly, Air Conditioned
24 Hour Reception, Multilingual Staff, Desk, Luggage Storage, Express Check-In/Check-Out
Internet Connection (wireless)
Availability and Prices
Booking Site
Room Type
Per room
Per night
Per night
Users who viewed Azur Hotel Marseille also viewed these 2 stars Marseille hotels:
Hotel Mariette Pacha
5 Place Du 4 Septembre, Marseille
5 Place Du 4 Septembre, Marseille
Ibis Marseille Timone
107 Boulevard Sakakini, Marseille
107 Boulevard Sakakini, Marseille
La Maillane
64 chemin de St Menet aux Accates, Marseille
64 chemin de St Menet aux Accates, Marseille
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text:
iHerb 顾客评论
节省: ¥27.69 (33 %折扣)
Reviewer2718303发表于 Sep 19, 2013
These eyeshadows are sensational. I am always wary of buying makeup online as you can`t test it first. I`m 61 and its difficult to get a matte eyeshadow. Most of them are shimmery and that makes older eyes look crepey. I`m going to order more even though I don`t need it yet...please don`t ever delete them. It deserves more than 5 stars !
KatySeventy发表于 Mar 18, 2014
Light, almost translucent and matte. Perfect as a foundation or for discreet day makeup. Lasts all day and I don't have to use much.
Un color precioso
5624985312354308046发表于 Aug 05, 2013
Me encanta el tono, aporta mucha luminosidad, pero el formato en forma de polvo suelto no me convence demasiado, lo encuentro más difícil de aplicar.
5108528229988475261发表于 Sep 28, 2013
Just excellent! I enjoy using it.
I love these eye shadows
tinatherese发表于 Nov 07, 2013
makes for a very natural look. Only use a tiny bit:)
产品 1-5,共 5 个产品


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03 Aug 2010
Windows 7
191 posts
I am running W 7 home Premium 64 bit and have the firewall enabled, use a router, have Avast, A2, etc. None show any problems.
But when perusing my registry file I find under EscDomains a whole list of sites that look like bad sites. I suspect these may be there to protect me from them but I am not sure if that is true or they mean I am infected with all these things.
Examples: kaaweb.it kacero.net karaweb.it
Suggestions for a second AV to use beside Avast (and microsoft's own ..I forget its name with updates every two weeks or so)? I tried to install Kaspersky but it took forever and would not install correctly on my system. So I removed it.
My System Specs
Windows 7
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