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PD 2009-05 Guideline 1 - Applying for Graduation
- Principles
- G1-Applying for Graduation
- G2-Restricting Enrollment Options
- G3-Declaring Majors
- G4ÐChanging Majors
- G5ÐFailure to Make Academic Progress
- G6ÐGraduate Students
- G7ÐAppeals of Decisions
- Appendix A - Classification and Prioritization of Students
- Appendix B - Summary of Super Seniors from Spring 2010
Presidential Directive:CSU needs to confer degrees on those students who have completed all degree requirements, but who either have not applied for graduation or who choose not to for a variety of reasons. Students who have earned more than enough units to graduate but have some remaining requirements to complete will be advised and precluded from registering in any courses other than those required for a timely graduation.
NOTE: Many of the procedures described below for current students with more than 150 earned units after Spring 2009 have already been completed. These procedures will still be in effect, however, for students who enter into the 150+ group after Fall 2009 and will continue throughout the 2010-2011 academic year and until such time as a new policy supersedes PD 2009-05.
1.1 In principle, the more units a student has earned above 120 units (or the required minimum for the major), the more stringent the measures to move the student quickly to graduation. (See Chart in Appendix A.)
1.2 Students who were above 120 units as of 6/16/09 and who have not applied for graduation will not be allowed to register for the Fall 2010 semester until a graduation application is on file. All of these students will be placed on contract (see 1.3 below) and have restrictive holds placed on their records so that their future registration will be managed by AARS until they graduate. This restrictive hold is in addition to any mandatory college academic advising holds.
1.3 Students who reached 150 or more units by 6/21/10 will be required to apply for graduation by October 15, 2010. A copy of the contract [pdf] is available for download.
1.3.1 The contract starts with a meeting between the student and the major/minor advisor. The student will take the completed contract(s) (signed by the advisor(s)) to AARS for review of GE and verification of remaining courses for subsequent semesters.
1.3.2 The contract will specify:
- All courses required to be taken, when to take them, and possible substitutes
- All remaining requirements to be completed within GE
- Any other requirements for graduation (e.g., pass the WST, maintain 2.0 GPA)
- Confirmation that the student has applied for graduation
1.3.3 Registration for students on contracts: Students on contract will be allowed to register for themselves within a given time period and instructed not to register for any classes that are not on their contract and thus not required for the degree. AARS will verify the registration according to the student's contract, drop any non-required classes after consultation with the student, and place a restrictive hold to limit further changes in registration.
1.3.4 A student on contract may not drop or add courses without permission from the Associate Dean of the major college, who will consult with the student's major academic advisor.
1.3.5 Consequences: Those students who fail to comply with terms of the policy and/or contract will be referred to Undergraduate Studies to be placed on Administrative Academic Probation. Administrative Academic Probation is recorded permanently on the student's official transcript. While on Administrative Academic Probation, any subsequent failure to comply with the contract will result in immediate Administrative Academic Disqualification. AARS will message students via MySJSU to inform them that they are being placed on Administrative Academic Probation or Administrative Academic Disqualification. Students will be allowed on Administrative Academic Disqualification only once. A second Administrative Academic Disqualification is final; reinstatement will not be possible. Per Executive Order 10377, students have a right to appeal their placement on Administrative Academic Probation. See Guideline 7, below.
1.4 Students with 135 to 149 units
Each College will be responsible for monitoring the degree progress of its students who have earned over 135 units. AARS will provide the Associate Deans with updated lists. Colleges may choose to place and maintain a registration hold until the student graduates.
1.5 Students who have not yet completed a graduation application :
Starting in academic year 2010-11, all students will be required to apply for graduation two semesters before graduation or during the semester in which they reach 120 units, whichever comes first. For the current academic year, all students who have earned more than 120 units and have not yet applied for graduation should do so immediately. For 2010-11, AARS will enforce the following deadlines for submission of graduation applications:
1.5.1 For the Academic Year 2010-11, all students who have earned (by 6/21/10):
- 150 units or more must apply for graduation by October 15, 2010.
- Between 135 and 149 units must apply by December 1, 2010.
- NOTE: The number of students who apply for graduation influences the number of upper division and capstone courses offered.
1.5.2. Consequences: Please see section 1.3.5.
1.5.3 Finding and Submitting the Graduation Application: The Graduation Application form can be found at. Submit the Graduation Application to the Office of the Registrar or the appropriate college advising center.
1.6 Students who already have applied for graduation
1.6.1 Students who have earned 135 to 149 units. Each College will be responsible for monitoring the degree progress of its students who have earned over 135 units. AARS will provide the Associate Deans with updated lists. Colleges may choose to place and maintain a registration hold until the student graduates.
1.6.2 Students who have earned 150 units or more. AARS will place the students "on contract" with a restrictive hold, which means that AARS must verify their registration every term until graduation. This restrictive hold will be in addition to any college academic advising hold (see 1.3 above).


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U-Shaped Hoop Earrings in 14K White Gold
Item #: 498592 | Model #: E14-2427-W |
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About this item
This is a beautiful, u-shaped, pierced hoop earring set in 14 Karat White Gold. A pierced hoop earring made in 14K white gold and closes with a hinged, snap-back clasp.
This collection was created for the discerning individual who wants the finest gold jewelry that is available in the marketplace today. All pieces in the collection use premium materials from the rich alloys; the attention to detail is obvious in the classic designs and durable closures and findings.
The earrings are constructed with a unique and patented alloy resisting denting or scratching and are hypoallergenic. The hoop earrings collection offers pieces to start your basic 14K gold collection as well as pieces to add a little drama and sparkle to your life. These earrings are always appropriate, easily wearable and glow with the radiance of solid gold.
Wherever your 14K gold search leads you, you are sure to find just the right piece of jewelry to add to your collection. Be confident that when you give a piece from the collection, your gift has the highest quality in design and materials. The designers of the collection are always working on new pieces and collections, so please check back often for new additions and designs. Nothing shines like 14K gold.
- Metal: 14K white gold
- Total Metal Weight: 2.41g
- Overall Dimensions: 1" x 1/2" x 3/4"
- Dimension Maximum Width: 1/8"
- Earring Back Type: Snap-back, hinged clasp
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At Microsoft Imagine Cup young minds tackle big problems
Microsoft held its tenth annual Imagine Cup competition in Sydney, which brought together 350 young minds to tackle social issues.
Microsoft held its tenth annual Imagine Cup competition in Sydney, which brought together 350 young minds to tackle social issues.
The latest business news, reviews, features and whitepapers
Visit our shop for the best deals on hot products
Watch our video news and reviews from around the world
Comprehensive buying guides, features, and step-by-step articles
First impression on unpacking the Q702 test unit was the solid feel and clean, minimalist styling.
For work use, Microsoft Word and Excel programs pre-installed on the device are adequate for preparing short documents.
The Fujitsu LifeBook UH574 allowed for great mobility without being obnoxiously heavy or clunky. Its twelve hours of battery life did not disappoint.
The screen was particularly good. It is bright and visible from most angles, however heat is an issue, particularly around the Windows button on the front, and on the back where the battery housing is located.
My first impression after unboxing the Q702 is that it is a nice looking unit. Styling is somewhat minimalist but very effective. The tablet part, once detached, has a nice weight, and no buttons or switches are located in awkward or intrusive positions.


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By Edward Schneider
When we had our dueling pork meal, even with eight people around the table there were leftovers, of course. The first round I mentioned in the post, but there were plenty more. So one evening Jackie and I had patties, or kotlety, or rissoles – or, as my mother used to call them, coquettes (how racy, had she but known). To make them, I chopped up the rest of the Ibérico pork and some of the Flying Pigs roast, mixed it with cooked (and cooled) onion, eggs, breadcrumbs and chopped dill, formed patties, breaded them and got them crisp and hot in clarified butter. Mushroom sauce (sautéed mushrooms, milk and cream, pureed then finished with lemon juice) on the side. They were deliciously porky.
But wait, there were still more leftovers. And these became a stuffing for not-entirely-classic tortellini. The traditional Emilia-Romagna filling is made of some variation on cooked pork and capon or turkey, prosciutto, mortadella and parmesan, seasoned with nutmeg. It is quite a dry mixture, which makes it easy to form and keep the tortellini. For my variation, I used the remaining Flying Pigs roast pork loin (including all its fat), a chunk of prosciutto and some parmesan, all run through the food processor along with a little rosemary, and seasoned with ground fennel seed and black pepper. These flavors echoed the original seasoning of the roast; there was no point in fighting flavors that were already there in the name of some notion of authenticity that was already out the window.


text: ARRIVE & DRIVE Arrive and Drive is designed for individuals or small groups to walk in and race on a first come, first served basis. Arrive and Drive racing is available on a daily basis but racers must call ahead to verify track availability. Our Race Crew will advise you on the ideal time to enjoy our facility with minimal wait time. If you have 8 or more drivers in your group, CLICK HERE for Group Racing Options and Reservations.


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s_b,Thanks for telling me you prefer white onions for the sauce. Does slicing the onions paper thin like the VP restaurant give the whole pizza any different taste? Sorry to be asking all the questions. I do have a Mandolin I could use. Norma
Not really, my sauce still tastes the same as theirs.
Norma, If you have onions you feel are too strong in flavor you can tame the bite by soaking the sliced onion in cold water for ten minutes or so, then drain and use. I have certain recipes, not always pizza, where I squeeze a couple of limes into the water for added flavor. I was out of limes one time and used vinegar and that worked quite well also. It does add an extra "something". When I make sliders I drizzle a bit of balsamic vinegar and water over the onions before I place the hamburger patties on top of the onions. Really gives them a added depth of flavor.Don
Norma,Chau raised a similar question in reply 53 at http://www.pizzamaking.com/forum/index.php/topic,13048.msg161814.html#msg161814, and s_b clarified what he meant by high-gluten bread flour in the following Reply 54. He can correct me if I got it wrong.Peter
s_b,Do you have any suggestions for me if I make another attempt at your clone Victory Pig pizza? I dont know if you might have seen something I did wrong in the pictures I posted. My bottom crust wasnt really crunchy. Do you have any suggestions how to get my bottom crust crunchy?Thanks! Norma
Norma,I'm not familiar with your oven but what I do to make sure the bottom crust is crunchy is to bake it on the bottom rack or as close to the bottom of the oven as I can. This seems to really raise the temp on the bottom of the pan so it fries really hot and crisps up before the cheese burns. I also make sure not to overtop it (i.e. be sure not to use too much sauce or cheese).Baking a tray tonight... first time in a few weeks.s_b
s_b,I was using a Baker Pride deck oven for the Victory Pig clone pizza. Maybe my deck temperature isnt right for this style of pizza, or maybe baking directly on the deck has something to do with my bottom crust not getting crunchy enough. Will be waiting to see your Victory Pig bake. Norma
I suspect that the stores making this pizza have their ovens specifically set for it. They probably have higher bottom temps so that they can "fry" the crust crispy before burning the cheese. I use a "gun" style instant read thermometer to measure surface temps when I cook or bake. I do fish & steaks on cast iron & having that right min temp for cooking fish is critical to get the sear you want and not have the fish stick. Anyway, when I bake pizza I sometimes read the temp on the floor of the oven. Even at 350F oven temp, the floor of the oven sometimes goes as high as 600 degrees! By observing this and baking just a few inches above the floor, I've been able to get a nice crispy brown on the bottom of all of my trays before burning the cheese on top. I get a lot of comments about the textures in the pizza. i.e. the soft creamy cheese, soft body of the crust, then the crispy bottom to offset it. That is one of the huge pleasures of eating this style of pizza.So in baking a tray later today, I'll measure the amount of onions in the sauce, and the amount of sauce per tray. I already know that I use 8oz of cheese blend per tray. I'll post my results.s_b


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Power of Today
May 22, 2013
Cleveland Clinic awareness in NE Ohio was nearly 100 percent, and on a global scale, it is seen as one of the world's finest. Local competitors took to the air en mass, watering seeds of doubt. We fired back, not as number 1, but as a collection of Caregivers, committed to giving you the care you need.
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Moderator: Mike
I think you suck!!
Yeah, stupid is as stupid does huh?
I agree, I heard the new record last night and I really dig it. I too prefer the Bon Scott era, but they've put out some great records with Brian Johnson too. This one is no exception!
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New Ulm MRCI Thrift Store profits up
NEW ULM – Mankato Rehabilitation Center Inc. (MRCI) experienced another profitable year at its MRCI Bargains of New Ulm store last year, Brown County Liaison Charles Guggisberg told Brown County commissioners on Tuesday.
The New Ulm store had $114,531 in 2012 sales, which exceeded 2011 sales by $11,226. The store recently made a $50,000 donation to MRCI's New Ulm work site. The money will be used to build a covered entryway and an internal wall for more controlled work area heating and cooling, Guggisberg said.
Funds will also be used to buy an electric forklift and for site remodeling for the new Ease Program. Ease will open next month for elderly MRCI clients in the former New Ulm detox office space.
"Our numbers continue to grow as we serve the needs of the disabled and disadvantaged, and make more people aware of our purpose and goals," Guggisberg said.
The New Ulm work site has 18 workshop employees, 17 who work in only at community sites, 74 who work in combined jobs, 37 DTH (Day Training Habilitation) workers and two to four transition program clients. An estimated 18 people will work in the Ease Program.
Guggisberg said the MRCI candy packaging business continues to grow and provide client work. Candy sales are offered locally at the MRCI Bargains store and Menards.
MRCI was recently contacted by Sibley County officials about the prospect of adding clients to MRCI programs.
In other action, commissioners approved:
Submital of local, state and federal permit applications for water/wetlands projects including four Cottonwood River stream barbs just upstream of the Stark Township Bridge, near Iberia, to aid in slowing water before the bend, directing water to the channel center and enhancing a proposed Stark Township erosion control project.
Six Planning Commission recommendations from that board's May 14, 2013 meeting.
The proposed barbs would aid in slowing down water from the bend, direct water towards the center of the channel and help enhance a proposed erosion control project by Stark Township.
A Public Health Update that included the Radon Awareness Act. As of Jan. 1, 2014, all Minnesota residential home sales (including existing homes, new construction and high rises will be required to disclose in writing to the buyer any knowledge the seller has of dwelling radar concentration.
The disclosure shall include whether radon tests have occurred on the real property, radon concentration, mitigation, or re-mediation and a radon warning statement.
Radon is the leading lung cancer cause among non-smokers, the second-leading cause in smokers and is at high concentration in southern Minnesota soil, according to the update.
The Brown County Assessor's second quarter report that included 2013 tax court filings by K-Mart Corp., Hallberg, Inc. (Palm Beach Marinecraft), Frandsen Bank & Trust, and Target Corp. All firms but Target Corp. filed in 2012 tax court.
The local board of review will include a property adjustment for the Thomas Anderson property in Burnstown Township and list of any other adjustments made at a future county board meeting.
(Fritz Busch can be e-mailed at email@example.com).


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Fatal crash in Watford City area
Comparing N.D., Alaska
David Listoe, North Pole, Alaska
Few people have been given the gift of seeing into the future. I am one of this select group. Here, in this letter, I will show you what the condition of North Dakota will be in 36 years. No one has listened to me before, but I hope this time is the charm. I have fond memories of North Dakota.
I grew up on a farm outside Bottineau, and, although I didn't pay much attention to politics or the economy, I felt confident our legislators were responsible and would keep the state running smoothly. After I left home, I sometimes hears positive references to N.D. legislators and policies, and I felt reassured the state was being well run.
Now, unfortunately, as I look into your future, I see a different crowd heading toward Bismarck. Legislators in the past were chosen because they were financially conservative. Today they are honored for spending money.
Every town will have a new library, a swimming pool, a skating rink, an assisted living complex, a new school, a new hospital. This list, you will find, is endless and though well-intentioned, comes with a price tag of staffing and maintenance.
Every town and government agency will also hire many more people. The dangerous aspect concerning these state and city workers is that they will demand and eventually get a Cadillac pension and health care plan which will grow every year.
A smaller issue, but one that shows the new attitude in Bismarck, will be the number of studies done on a wide range of subjects. Studies that are paid for with hundreds of millions of dollars but are seldom implemented.
I see the future clearly. Thirty-six years after the first oil well was fracked, oil production will be slowing down. The costs to run the now greatly increased capitol staff, to pay thousands of retirees their Cadillac retirement, and to maintain all the newly built infrastructure will finally equal the oil money coming in. Congressmen will look around and say two things. The first is: "What are we going to do? Let's reinstate the income tax."
They will then compute the amount every resident including babies and grandmothers will have to pay. The first year will be $1,000 per person. Year 10 will be $17,000. The plan is scrapped because most residents vote, leading us to the second statement from Capitol Hill.
"Dear Lord, help us. Send us another boom. We won't waste another one."
You may question my ability to see the future in such detail and doubt my accuracy. Since I wish North Dakota well, I will explain my insight.
For the past 36 years I have lived in the Fairbanks-North Pole area in interior Alaska. Oil began flowing from Prudhoe Bay to Valdez in June 1977. We have seen an ocean of oil money flow through the state for these 36 years. We are now at the balancing point. This year or next year will be deficit financing. The oil money is drying up with no new field ready to come on line and no other new sources of income having been developed.
One hundred-fifty oil producing areas around the world were compared for the attractiveness of their oil production environment. Alaska ranked 147th because of "general risk of long-term uncertainty." After 36 years of ever growing bureaucracy, "Alaska is a more complicated environment for just about anything, including oil taxes, permitting, environmental regulations and infrastructure limitations," according to a Fairbanks newspaper. Russia, which nationalized her oil and gas industry a few years ago, is more attractive than Alaska.
Residents of North Dakota beware. In 36 years, you will be where we are today. Unless new oil comes from somewhere, in six or seven years our oil pipeline will have too few barrels in it to pump and it will be shut down. Ninety percent of our budget is paid for by oil. We have developed no new sources of income and our expenses are bloated from easy money. You do not want to follow our example.
Perhaps you may try to elect responsible legislators. While that is essential, they will not prepare North Dakota for the years after oil. They are elected to serve your interests, and, unfortunately, your interests will be short-termed and self-centered.
I was told a story by a crane operator. He said the operators union hired an outside accounting firm to audit their books every year. It is very difficult to get into this union now because it is prosperous and well run. North Dakota could remain prosperous if you choose.
The most important sentence in this letter is: You, the voting residents of North Dakota, are both the problem and the solution. If you choose, you can assure North Dakota prospers. If you choose, you can assure North Dakota goes bankrupt.
One simple action you can take is to set up a permanent fund like ours to soften the transition from oil to non-oil. We remove money every year to pay taxes and give to every resident. This is a waste and feeds the problem of too much spending. Your fund should be iron clad to protect it from both the voters and the politicians. Either group will drain it dry if left unchecked, leaving you with nothing but debt.
Writing this letter has left me depressed, so I will end it with some good advice. When the 36 years are drawing to an end, start praying for rain, bumper crops and good prices. That's all you will have left.


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airport, Toronto Island airport and Buffalo airport. We provide airport shuttle
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Flat Rate for 6 passengers Shuttle from Brantford to Toronto Airport:
(14 passengers Shuttle / Bus available upon request)
$ 186.00
Approximate Distance: 101 km
Approximate Travel Time: 1 hour 13 min
Route from Brantford to Toronto Airport
Route from Brantford to Toronto Airport
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Brantford Airport Shuttle additional charges and fees
13% HST (Ontario government tax) will be added to all charges
$15 extra for prearranged Airport pickup (Mercedes sedan or Shuttle)
$27 extra for prearranged Airport pickup (Stretch Limousine or Bus)
$10 extra for en route stop for Mercedes sedan
$10 extra for every 15 minutes of waiting time (first 15 min. free)
$15 extra for en route stop for Shuttle and Van
$20 extra for en route stop for Stretch Limousine or Bus
$45 extra for Meet & Greet Service
$50 extra for Trailer for Luggage
$Additional fee charged for use of Toll Highway 407
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Brantford Airport Shuttle cancellation policy
12 hour notice prior pick-up time is required or 50% cancellation fee will apply.
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Call 416.999-9999 to book Brantford Airport Shuttle


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Makes 4 crusts, 7-8 inches thicker, or 10 - 12 inches thinner, your choice1 packet active dry yeast1 cup warm water1 t honey1 T olive oil3 cups all-purpose flour1 t table saltDissolve yeast in water. Stir in honey and let stand until bubbles form. Add flour and salt. Use paddle attachment to mix, then change to dough hook. Knead until dough comes away from sides and clusters around the hook, about 5 minutes. Turn out and hand kneed. Trasnfer to a bowl, lighly oiled, and cover. Let rise 30-60 minutes.Divide into 4 pieces, shape into balls. Cover with plastic wrap and let rise another 30-60 minutes. Shape into pizzas.


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The world's second largest manufacturer of x86 processors Advanced Micro Devices may have already set the date for introduction of its chips with two processing cores: the firm is projected to unveil "an important news" at the event dedicated to the second anniversary of AMD Opteron processor.
"[AMD] has told the media to expect important news at a New York event on April 21 to mark the two-year anniversary of its Opteron chip for business PCs, known as servers," Reuters news-agency reports.
Sources close to the company indicated that
Last week numerous reports suggested earlier-than-expected launch of dual-core AMD Opteron.
The probable prospective plan of Advanced Micro Devices suggests that AMD will launch AMD Opteron 200- and 800-series dual-core processors at 1.80GHz, 2.0GHz and 2.20GHz already in the second quarter of 2005. In the third quarter of the year AMD is projected to release dual-core AMD Opteron 100-series chips at the clock-speeds mentioned above as well as low-power dual-core AMD Opteron products at 1.60GHz and 1.80GHz with TDP of 55W. In the fourth quarter AMD will throw in a dual-core Opteron chip at 2.0GHz with TDP of 55W and 1.60GHz dual-core processor with TDP of 30W.
Both Advanced Micro Devices and its larger rival Intel Corp. are on the forefront to introduce their x86 processors with two computing engines instead of traditional one. But the two companies have slightly different approaches to do this. AMD plans to firstly unveil its server-aimed dual-core Opteron processors and then follow with desktop-oriented dual-core Athlon 64 chip in the second half of the year. Intel intends to commercially release its desktop Pentium D and Pentium Extreme Edition chips in May with dual-engine Xeon processor entering the market in early 2006.
AMD's dual-core processors for desktops and servers are expected to be able to operate within existing Socket 939 and Socket 940 infrastructure provided that the mainboards have BIOS support for them.
Representatives for Advanced Micro Devices did not comment on the news-story for X-bit labs.