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Thursday, 30 April 2009
Registration deadline for the master's degree course "World Heritage at Work"
The master's degree course "World Heritage at Work", offered by the University of Turin and the Polytechnic of Turin and organized by the ...
Monday, 27 April 2009
World Heritage Scholarships in U.S. National Parks
As part of a commitment to sharing its expertise, the US National Park Service (NPS) is offering training opportunities to qualified candidates who ...
Thursday, 23 April 2009
Director-General inaugurates exhibition celebrating re-installation of the Aksum Obelisk
On 23 April 2009, the Director-General of UNESCO, Mr Koïchiro Matsuura inaugurated an exhibition at UNESCO Headquarters celebrating the ...
Wednesday, 22 April 2009
Recommendation adopted by the participants of ten Asian countries of a serial Itinerant Workshop on the Conservation and Management of Persian, Timurid and Mughal Architecture
With the financial support of the World Heritage Fund, as well as national organizers of India, the final of a series of "Itinerant Workshops on the ...
Monday, 20 April 2009
UNESCO presents exhibition on reconstruction of Aksum obelisk
An exhibition - photographs and a video installation - at UNESCO will celebrate the reinstallation of the Aksum obelisk. The show will give visitors a ...
Monday, 20 April 2009
World Heritage Centre expresses condolences for victims of earthquake in Italy
The World Heritage Centre has noted with great concern the news of the earthquake that struck near L'Aquila, Central Italy, on Monday, 6 April ...
Thursday, 16 April 2009
World Heritage Centre signs agreement with INRAP for site conservation
On 2 April 2009 at UNESCO Headquarters in Paris Mr Francesco Bandarin, Director of the UNESCO World Heritage Centre, signed an agreement with INRAP, ...
Friday, 10 April 2009
7th Meeting of the Liaison Group of the Biodiversity-related Conventions held
The Liaison Group of the Biodiversity-related Conventions (BLG) is a coordinating mechanism among Conventions for joint activities and shared tools in ...
Tuesday, 7 April 2009
Public Lecture: World Heritage - Urban Areas and Historic Cities (The University of Queensland)
This lecture presents a brief history of attitudes to conservation in the 20th Century - the key concepts underpinning the Venice Charter (1964) ...
Friday, 3 April 2009
World Heritage Rainforests in Madagascar threatened by illegal logging and trafficking of precious wood
UNESCO was recently informed of two serious threats at the Marojejy and Masoala national parks in the north of Madagascar, which ...
Tuesday, 31 March 2009
50th anniversary of Nubia Campaign
UNESCO, Egypt and Sudan have started commemorating the 50th anniversary of the Nubia Campaign, a defining example of international solidarity when ...
Tuesday, 24 March 2009
Director-General celebrates inscription of the Madâin Sâlih site on the World Heritage List during official visit to the Kingdom of Saudi Arabia (16-19 March 2009)
From 16 to 19 March 2009, Mr Koïchiro Matsuura, Director-General of UNESCO, paid his third official visit to the Kingdom of Saudi Arabia. He was ...
Friday, 20 March 2009
Tubbataha Reef Marine Park in the Philippines receives £13,540 from an auction organized by Jaeger-LeCoultre
The World Heritage site of the Tubbataha Reef Marine Park in the Philippines will benefit from the total amount of £13,540 collected through an ...
Friday, 20 March 2009
Greenland Students visit UNESCO to learn about World Heritage, the Arctic and Climate Change
18 students from Greenland visited the UNESCO World Heritage Centre on 16 March 2009 to learn more about World Heritage, the Arctic and climate ...
Thursday, 19 March 2009
International Workshop and Expert Meeting held on Starlight Reserves and World Heritage
The International Workshop and Expert Meeting "Starlight Reserves and World Heritage - scientific cultural and environmental values", was held in ...
Monday, 16 March 2009
International Workshop and Expert Meeting on Starlight Reserves and World Heritage held in Fuerteventura, Spain
The International Workshop and Expert Meeting "Starlight Reserves and World Heritage - scientific cultural and environmental values", was held in ...
Monday, 2 March 2009
L'OREAL-UNESCO Awards 2009 "For Women in Science" - Professor Beatriz Barbuy - Laureate 2009 for Latin America
"For her work on the evolution of the stars from the birth of the universe to the present time." (Jury Citation, General Public) "For her work on the ...
Thursday, 26 February 2009
Jean-Michel Jarre becomes Artistic Director of the World Sky Race
UNESCO Goodwill Ambassador Jean-Michel Jarre has agreed to become the Artistic Director of the World Sky Race launched in a partnership between the ...
Monday, 23 February 2009
Artist for Peace Ms Missa Johnouchi supports World Heritage
On 23 January 2009, Artist for Peace Ms Missa Johnouchi met with Mr Francesco Bandarin, Directer of the UNESCO World Heritage Centre, to ...
Friday, 13 February 2009
Bridge Collapses at Hampi World Heritage Site (India)
On 22 January 2009, the Anegundi Bridge at the World Heritage Group of Monuments at Hampi collapsed, killing eight construction workers. The ...


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I cannot rest well bc my breasts get too engorged and then I break out in sweats. I'm soooo uncomfortable. My LO is almost 6 months, he has a snack - short feed at 11 pm then goes down for night a good 8 hours. I have to pump a little to relieve at some point but I'm
not sleeping due to discomfort. How can i shut down or taper off production at night? Could I be using the stimulation phase of my pump too long?
Thank you ladies

subset: commoncrawl


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The U.S. Consumer Product Safety Commission (CPSC) is warning residents of the Gulf Coast hit by Hurricane Katrina not to let disaster strike a second time. Deadly dangers exist in and around homes affected by the hurricane. The most serious hazard involves portable generators, which will be used in areas where the electricity has been knocked out by hurricane force winds and flooding.
CPSC strongly warns consumers to never use a generator indoors – including garages, basements, crawlspaces and sheds – even with ventilation. Exhaust fumes contain extremely high levels of carbon monoxide (CO) which can rapidly become deadly if inhaled. Last year, numerous deaths were reported throughout the Southeast due to CO poisoning while using generators in the aftermath of the four hurricanes that hit the region. Consumers should only use a portable generator outdoors in a dry area away from doors, windows and vents that can allow CO to come indoors. Wait for the rain to pass before using a generator, as consumer-grade generators are not weatherproof and can pose the risk of electrocution and shock when used in wet conditions.Additional life-saving safety tips from CPSC include:
The U.S. Consumer Product Safety Commission is charged with protecting the public from unreasonable risks of injury or death associated with the use of
thousands of types of consumer products under the agency's jurisdiction. Deaths, injuries, and property damage from consumer product incidents cost the
nation more than $1 trillion annually. CPSC is committed to protecting consumers and families from products that pose a fire, electrical, chemical or
mechanical hazard. CPSC's work to help ensure the safety of consumer products - such as toys, cribs, power tools, cigarette lighters and household
chemicals -– contributed to a decline in the rate of deaths and injuries associated with consumer products over the past 40 years.
Federal law bars any person from selling products subject to a publicly-announced voluntary recall by a manufacturer or a mandatory recall ordered by the
To report a dangerous product or a product-related injury go online to www.SaferProducts.gov or call CPSC's Hotline at 800-638-2772 or teletypewriter at
301-595-7054 for the hearing impaired. Consumers can obtain news release and recall information at www.cpsc.gov, on Twitter @USCPSC or by subscribing
to CPSC's free e-mail newsletters.
Please use the below phone number for all media requests.
Phone: (301) 504-7908
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View CPSC contacts for specific areas of expertise
The link you selected is for a destination outside of the Federal Government. CPSC does not control this external site or its privacy policy and cannot attest to the accuracy of the information it contains. You may wish to review the privacy policy of the external site as its information collection practices may differ from ours. Linking to this external site does not constitute an endorsement of the site or the information it contains by CPSC or any of its employees.
Click Ok if you wish to continue to the website; otherwise, click Cancel to return to our site.


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High School DxD
I'm Done Being Human!
Episode 2 | TV-MA
Issei wakes up to find that he is now a devil, and part of Rias' household. He meets the other members of the household, and learns the truth about Yuma. He is called upon to visit a solicitor who has summoned a devil, and secure a devil's pact from him.
Official Site: www.funimation.com/shows/high-school-dxdHide Details


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By Jean Verlich: Freedom Newspapers
New Mexico Labor Secretary Betty Sparrow Doris is in Clovis today as part of a two-day visit to eastern New Mexico to lay groundwork for a more integrated approach in meeting the state's employment needs.
Doris met Tuesday in Portales with members of the Eastern Area Workforce Development Board. She meets this morning with local Labor Department staff and members of the Eastern Plains Council of Governments, which is the administrative entity for the workforce board.
On July 1, the Labor Department and state workforce development office will merge into the Workforce Solutions Department. The new department was created through recently enacted legislation to increase the effectiveness of the public workforce system in working with business, Doris said.
Workforce training programs and labor-exchange services have traditionally been separate, the labor secretary explained.
"The direction is to be integrated (in a way) that responds to the needs of job seekers by responding first to the needs of business," she said.
She said she wants to prepare New Mexico's workforce to be better able to take advantage of opportunities in a knowledge-driven economy.
"We want to be value-added … in preparing New Mexicans for jobs," she said.
Doris talks this afternoon at the Rural Economic Development Forum at the Clovis Civic Center about workforce issues in New Mexico and how they relate to economic development.
She said she plans to visit the northern, central and southwest regions of the state in the coming weeks.


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The Napa River Inn Blog
BottleRock 2014 Rooms and Packages AvailablePosted on May 27, 2014 by Inn Concierge in Events
Still looking for a place to stay during BottleRock? Looking for a package that includes a room and tickets to BottleRock? Either way, we have you covered!
We still have a few rooms and Rock 'N' Romance VIP packages available.
All rooms include complimentary parking, free WiFi, and in-room breakfast each morning! All withing a few short blocks of BottleRock.
Rock 'N' Romance VIP Style
Just a Room Please
3 Day VIP Passes for 2 people
3 Nights at the Inn
Only $2395
Easy walking distance
The heart of downtown Napa
From $499/night
Winter in Wine CountryPosted on Dec 07, 2013 by Inn Concierge in Events
While life in the wine country used to wind down in wintertime, those days are long gone, right along with the need to drive lengthy stretches along the Highway 29 to find a winery. The reality is, the Napa Valley is hopping all year round, which means anytime is a good time to plan a visit.
Life along the downtown Riverfront is booming with holiday buzz. From the Michael Holmes designed 8' tall holiday present and Santa's favorite chair to festive Thursdays where shops and restaurants along the Riverwalk stay open late and offer special surprises and deals to ensure your shopping experience is a fruitful one.
On December 15 between the hours of 11:30 and 2:30PM dozens of kayaks clad with Santas will take over the waterway for what is sure to be a memorable ride. Guests of the Napa River Inn are guaranteed primo views to all the action, right outside our dock.
Speaking of action, we've been busy too with the re-launch of our website, which is sure to make planning your visit a snap. Connect in real-time, online, with our concierge, from the comforts of your room or even along the wine trail as our site is easily accessible from your computer or any handheld device. Still searching for the perfect gift? Why not give the gift of a wine country getaway. Click here to purchase a Napa River Inn gift certificate.
Unfamiliar with our waterfront rooms with a view? Just click on the icon in the upper right corner and enjoy a theater style view of our accommodations and property. Get to know the Downtown Napa neighborhood with our online map, which features must-see points of interest, need-to-know tips, and printable directions.
So sit back, relax and point and click your way around the new site where you can make your reservations with ease or feel free to ring us at (707) 251-8500. We look forward to welcoming you like a local and introducing you to the quintessential Napa Valley experience.
Comfortable Consumptions at McKenzie-Mueller
If casual wine tasting is your style, pack the jean shorts and grab a light sweater as you head off to McKenzie Mueller Vineyards & Winery.
Nestled in beautiful Napa, McKenzie Mueller is a family-owned winery with dogs to boot! You can park once you pass the private house and be sure to head around back towards the tasting room.
Julius Mueller, a third-generation Napan and son of namesake Robert Mueller, offers family tales and wine bits galore! Having grown up around the family winery, Julius could tell you a thing or two about the land, the grapes on the land, and even the history of his family on that land. During our visit, we tried about 12 wines. Be sure to pace yourself-the road is long and delicious! I especially enjoyed the not-too-buttery Chardonnay.
This winery is definitely a must see for anyone that loves the "talking with an old friend" feeling. Or, anyone that wants a new tasting experience without feeling that experience in their pocket book! The tasting fee is $15.00 per person, but they will waive that if you purchase a bottle…or two.
Tastings are available daily and by appointment from 10am to 4pm. Visit www.mckenziemueller.com for more information.
A Hike, Some Hope, and a Bottle that Hops
If you're an adventure seeker, crazed hiker, or looking for exercise outside of the gym, try a trail in wine country. And if you're not looking for any kind of adventure…well, you probably wouldn't be coming to Napa!
Skyline Wilderness Park is located about 10 minutes away from the hotel by car. Before you set out, be sure to bring lots of water, as well as sunscreen and snacks. The terrain can change drastically, so dress accordingly. I went on a morning hike in mid February and was greeted by gorgeous sunny rays. As soon as our hike ventured into shaded territory, the temperatures dropped incredibly. You may consider wearing several layers (Mt. Shasta stlye!) for your hike. If you've ever attempted to climb Mt. Shasta, or attempted and failed like me, hiking in layers may be second nature to you. After I stop shaking my fist at that mount, I'll be back with a vengeance! One of the great things about climing at Skyline is that you can take the same trail many times, but end up in many different locations. Part of the fun is discovering where that side trail actually leads. There are plenty of trail maps at the visitor area, so getting lost won't be an option. There is a small fee for parking, which helps support trail maintenance and park preservation.
If you head north on highway 29, exit at First Street and look for Westwood Hills on the left. I would recommend this hike for families, or those looking for a nice view without too difficult terrain. The trails are much milder and not as demanding as those at Skyline. Always bring water and snacks, and a light jacket if hiking in the late afternoon. There are picnic tables at the bottom of the trailhead and the trail is large enough for groups to walk together. Follow the trail up and up until you reach some mildy-steep rocks. Climb over these and keep pulling yourself up the hill. The view is well worth the struggle! From atop the hill, you can see all of downtown Napa. Try and find the hotel while you're up there.
If you're headed up valley from the Silverado Trail, stop at Mount St. Helena on your way. One catch - there is limited roadside parking. The trail starts in a lush and cool environment as it winds its way up the side of the mountain. Once it opens up to the fire road, the temperatures can get pretty warm in the summer months. I was last there in October and the weather was breezy all afternoon. I would again suggest wearing layers, bringing plenty of water, and snacks. The road winds around and around offering magnificant views from each side. You may be lucky enough to see some gliders catching the high winds. There's even a rock wall that many climbing enthusiasts attempt each time they visit. If you're interested, be sure to bring your own rope. This hike lasts about two hours each way…unless you're sprinting. The top is a great place for a victory picnic!
Now for your reward. If you'd like to celebrate your hiking accomplishment in true Napa style, stop for a mid-afternoon cap nearby each trailhead. In St. Helena, visit Cindy's Backstreet Kitchen for an appetizer, a beer, wine, or maybe just some ice water. Near Westwood Hils there's a grocer called Browns Valley Market that's sure to refill your empty stomach or quench your thirst. Just a short drive from Skyline Wilderness Park is the Oxbow Public Market. Here you can find food, drinks, gifts, cheese and more to celebrate your return to the living.
Tours with TastePosted on Nov 08, 2013 (Updated on Dec 27, 2013) by Inn Concierge in Events, Food, Wine
One of the most important factors to consider before arriving in Wine Country is tour transportation. This can sometimes make or break the best vacation in the making. But, we're here to make it easy for you ..which is why you're probably reading this blog. One of our favorites is Beau Wine Tours!
This is by far one of the best transportation companies in the valley. Beau Wine Tours makes it easy. They will meet you in the hotel lobby on the day of your scheduled tour. They can also create a fun-filled itinerary according to your tastes, a few wine words, or simply by saying, "This is my first time in Napa!" Let your experienced driver do the rest. If you are a wine connoisseur, you can simply drop your pre-planned itinerary into your driver's hands and they will get you on your way.
You may also be in interested in a group tour. Get to know other visitors while you share a day of wine tasting and friendship. The group tours also leave daily from the hotel and transport you in a limousine. Prices vary, but this option is usually much less costly than renting a private car and most guest's love hanging out with other like-minded people for the day. They typcially keep the groups small so it's still a very imtimate experience.
I would suggest wearing layers on your tour as well as closed-toe shoes in case you take a vineyard tour. Remember to drink plenty of water throughout the day. Your driver will have bottles of water waiting for you in the car (and, ahem, for those of us who like to get started early, a bottle of sparkling wine!) .
Did you remember to drink plenty of water? Wine-tasting fatigue is a common ailment suffered by Napa Valley visitors. It can occasionally (extremely rare) carry over to the next day in headache form. Don't say we didn't warn 'ya! As you inch closer to lunchtime, those riding the daily tour will be presented with a delicious picnic lunch. It's best to eat a light lunch while tasting and these guys know how to picnic. You can expect fresh fruit, sandwiches, and a sweet treat to awaken those Gewürztraminer taste buds.
Just beware that the price you pay for the tour does not include tasting fees. Your driver can instruct you on what to expect given the wineries you will visit. Some tastings are complimentary, while others can range on the higher end at $25.00 or more per person.
Beau Wine Tours can be reached at 707-938-8001 or on their website at www.beauwinetours.com. The hotel concierge is also always available to make arrangments for you. They offer private and group tours daily.
Views from the Top
Want to get a literal bird's-eye-view of the valley? Go on a hot-air balloon ride! Drift high above the valley floor while gazing at perfectly groomed vineyards and the endless horizon. There, in the stillness of the cool morning, you may discover just how incredible this wine region really is.
If you're afraid of heights you shouldn't be in the balloon in the first place! Otherwise, look ahead at the endless panoramic in front of you.
Our pick for the best hot-air balloon company is Balloons Above the Valley. While staying at the hotel, just walk a few steps to the Napa General Store and let the adventure begin! Note: This adventure will begin at precisely 5:30AM (time of year depending). The wind conditions are normally the calmest and safest in the early morning. You can literally roll right out of your comfy bed and into the main parking lot.
Once you meet your party, you will be transported by van to a designated departure location. Once there, file into groups and choose a basket. Watching the actual balloon fill up is incredible! They may look tiny in the sky, but those balloons are huge. No matter what time of year, I would suggest wearing layers. The mornings here can be chilly year round. Hats are recommended for anyone that doesn't like their head getting too warm. The heat from the flame of the balloon can be a little hot. Other than that, enjoy! Most rides last about forty-five minutes to an hour in actual fly time.
Once you land in the picturesque countryside, you will be transported back to the Napa General Store here at the Historic Napa Mill. From there you will be treated for your bravery with a delicious champagne brunch with the staff and pilots. Bon appétit and enjoy the rest of your morning!
Special values are available through the hotel front desk. The typical full price rate is around $199-$230 per person. Although, prices can change with the season. Balloons Above the Valley requires a 48-hour cancelation policy.
If you'd like to view some of our balloon packages, visit our main site at www.napariverinn.com. Also check out www.balloonrides.com for more information or give them a call at 707-253-2222.
A Perfect Day Wine Tasting, January
Another installment in the series about putting together a perfect day in the Napa Valley.
I had a girlfriend visiting and we thought it would be nice to get away and spend some time – just the two of us. We knew we only had a few hours to hit the wineries and we wanted to hit a few places off the beaten path. It was sprinkling but the weather was actually pleasant and not windy or cold.
11:00 am
With a beautiful new tasting room – this winery is a fantastic place to take a group of friends and walk around. Etude is also home to one of my favorite pinot's. They have a wonderfully friendly tasting room staff and were happy to answer our dozens of questions. Try their food and wine pairing for an extra treat! I need to go back and do a full tour…
11:45 am
Rubicon Estate
Formerly the Inglenook Winery and Neibaum Coppola, Rubicon is one of the most beautiful historic wineries in the Napa Valley. I know I've included this one before but this time we skipped the tour and just did the Coppola Tasting. How did I not know about this before? You're ushered into a very posh private area and are assigned to your own table (ask for one of the bench seats). A server brings you an array of wines to taste and they are paired with local cheeses and bread. It was a very relaxing and comfortable way to taste Rubicon's high end wines. Before we knew it we'd been there almost two hours and we had to dash off to the next place. We left with several bottles and it was well worth the $50 tasting fee.
Pina Napa Valley
We planned to go to lunch but were full from stuffing ourselves with cheese and bread – and we were pushed for time – so we headed to Pina a bit early. This place is tiny…and by tiny I mean the bar you taste at can only fit about 3 people. It's a small, locally owned and operated winery that features some of my favorite red wines. The tasting room is in the middle of their actual operations inside the winery. Their family history is truly amazing and they have been here since the mid 1800′s. If you want to see what it's really like behind closed doors – head here. An unexpected surprise was their delightful Chardonnay that I didn't even know they offered! Pina is so small that it's by appointment only, but they are really accomodating if you just call a few minutes ahead and they aren't too busy.
Frogs Leap
Our last stop of the day was at Frog's Leap. Their patio is available year round and it overlooks their garden and vineyards. A spectacular view, it's a great stop to sit ouside with a good friend and relax. Their staff is friendly but unobtrusive – only interrupting for some friendly chatting or to bring your next taste of wine. They were also very flexible with our requests to switch out certain wines on our tasting list to others they had open. It was a perfect ending to our day. Tasting fees are $20 per person.
A quick day – but still a perfect one in the Napa Valley.
Kid Friendly Wine Country: Oxymoron or Fantastic Vacation?
Just because you planned a vacation to wine country doesn't mean you have to leave the kids at home! I know it's shocking, but there really is more than grapes in the valley (just don't tell the wine makers). Sit down. Relax. I've got you covered.
Carolyn Parr's Nature Center. Take a trip to the nature center where children can learn about local plants and animals via dioramas and a hands-on learning corner. Play a board game or discover something new at the insect display. Tours are also available to help guests learn about human impact on the environment.
The Clayhouse. Kids will love being able to choose their own piece of raw, unfinished pottery to paint, glaze and finish all by themselves. After the decorating is complete, each piece of pottery is fired in the kiln in order to harden. More than 50 color glazes are available, and prices start as low as $3.00. Call seven days a week to make your appointment.
Playground Fantastico. The project was created by a gathering of community children and adults who met with playground architectural firm Leathers and Associates. Local artists and companies were used to put the idea into action. The park was constructed by thousands of people over a six-day period in a true "barn-raising" style. The park has a castle theme and a concrete river alongside a large sandbox.
The Little Gourmet. Playing all day can make even a grown child hungry! Walking along Main Street, Napa a few months ago I came across The Little Gourmet- "a kid's restaurant that's grown-up friendly." Even the pickiest of kids will love what the menu has to offer. "Six Friends on a Sleepover" and "Snakes and Worms" will help answer what are you getting in no time! The restaurant also offers cooking classes on Monday nights, and special holiday decorating parties. Parent participation is welcome, but definitely not required. Lunch and dinner are served Tuesday through Saturday.
Scientopia Discovery Center. Squeeze in a little education to any kind of family vacation. The kids will enjoy playing with the Magnet Table and Gravity Wall, all while discovering important scientific principles. They will also learn about x-rays and mathematics, solar power, their senses and a whole lot more! Take a walk in the Children's Garden, learn about art and recycling, or how to shop for healthy foods. So, if you want to jump into the recycled tire material with your kids, go for it! If not, there is a small adult relaxation area with vending machines and tables/chairs. The center is open from 10:00-5:30pm Monday through Friday. Special summer camps and classes are also available.
Old Faithful Geyser. Take a short trip to see one of only three regularly erupting geysers in the world. Watch as heated water shoots up into the air nearly 60 feet every fifteen minutes. It's believed that the geyser has been running for over a thousand years. Prices are $8.00 for adults and $3.00 for children.
Train Town. The park showcases a one-and-one-quarter-mile scale railroad track, carousel, giant swing, ferris wheel and roller coaster. The train has been called "the most well-developed scale railroad in the Americas." All aboard for a scenic tour along waterfalls and bridges, while en route to the one-half scale town of Lakeville. Open weekends September through May starting at 10:00 a.m. and daily starting in June.
Jelly Belly Factory. The perfect place to satisfy that tooth! Learn how this colorful candy is made by taking a factory tour. You'll also discover why it takes over a week to create each bean. Try a new flavor of jelly bean, or purchase a bag of flops that contain several different mixes and sizes of bean. Tours are complimentary and run daily, excluding holidays, starting at 9:00 a.m.
Six Flags Marine World. Take a tour through a water-enclosed shark tunnel. Then, head over to the dolphin show to see some incredible acrobatics. You may be lucky enough to become part of the show when two audience members are chosen to perform tricks alongside the dolphins. Let playtime begin at the Looney Tunes Seaport, Thomas Town, or Tava's Jungleland- all kid-friendly areas sure to strike up a smile. Cartoon friends can be found all over the park for a hug or picture. Be sure to purchase your tickets online for special discounts.
Santa Rosa
Safari West. Kids are sure to enjoy this once in a lifetime wildlife experience. The park calls itself "the spirit of Africa in the heart of wine country." Take an authentic safari tour while surrounded by giraffe, kangaroo, antelope, gazelle, zebras and cheetahs! Animals roam freely and interact with guests at this incredible African savannah. If the arid climate tires you out, spend the night in a safari tent or cottage where the natural soundtrack is sure to thrill. Don't forget to taste what the park has to offer in the Savannah Cafe, open for lunch and dinner. Check the website for specials and hours.
Charles M. Schultz Museum and Snoopy's Home Ice. Learn about the artist's incredible attention to detail and view Peanuts comic strips dated from 1950 all the way through 2000. The museum holds nearly 6,000 sketches, including hundreds of preliminary drawings for Peanuts. Kids will enjoy taking a walk through the outdoor Snoopy labyrinth. Don't miss the incredible tile mural made up of 3,588 tiny Peanuts images. The museum is open Wednesday through Monday from 11:00-5:00 p.m. After a museum tour, stop by Snoopy's ice rink for all-ages fun. Call for public skate hours and prices.
Winery Tours
No one, and I really mean no one, wants to listen to your screaming, crying kids while trying to enjoy a nice glass of wine. Strollers are not wine-cave friendly, nor are they vineyard friendly. Best advice- leave both your young kids and mal-equipped, econo-size stroller at home (or at least with a sitter). Now, if you've got kids that are a bit older but not of drinking age, and you are confident they can hold their own while at an adult venue, please see below:
Beringer Wine Estates. You and your children can take an underground cave tour showcasing the winery tunnels dug deep inside the hillside by Chinese laborers. Located in the town of St. Helena, the winery was built around 1879 and has been in use ever since.
Sterling Vineyards. Also inhabiting St. Helena, this winery is definitely worth the tram price for the view alone. Families can walk around the beautiful outdoor grounds or browse through the art gallery. Guests are also able to take their own self-guided tour.
St. Supery Winery. Some call St. Supery "a kid-friendly winery." A little oxy-moronic by drinking-age standards, but I'm over it and need to move on. Kids can take a walk in the vineyard, play with a topographical map, or even use "smell-o-vision" to learn something new about grapes. Wine tasting for the adults and a discovery center for the kids. What more could you ask for? St. Supery is located in the town of Rutherford.
These are just a few; for a full list of 'family friendly' wineries visit the Napa Vintners list.
A Perfect Day Wine Tasting – November
This is the start of my monthly series about putting together a perfect day in the Napa Valley.
It was a gorgeous fall day so we busted our 1967 Firebird out of the garage and took it for a drive up valley. November through January has the best foliage colors and I could have spent all day in the car driving up and down along the valley. Not too hot…not too cold…kind of like a nice glass of Cab.
Robert Mondavi Winery. Okay, okay….we all know that Mondavi is almost always completely overrun with tourists. But, I hadn't been there to do a tasting in years and I kept saying I was going to go. We had some friends in town for this trip and they had a couple wineries they really wanted to visit including Mondavi. It was quite pleasant and parking was a breeze. We got there too late to get on the first tour, but the tour cleared out the tasting room so we had the whole room to ourselves. Their reserve tasting was at a reasonable price and they had some pretty tasty wines.
Rubicon Estate. Formerly the Inglenook Winery and Neibaum Coppola, Rubicon is one of the most beautiful historic wineries in the Napa Valley. Owned by Francis Ford Coppola, this winery is worth a stop on your trip even if you just want to take a look around. The tasting room is beautiful and they spare no expense throughout the grounds and inside the winery. Call ahead – you need an appointment and the tour is a bit pricey, but it's worth it. Don't forget to hit the gift shop on your way out…
Beaulieu Vineyards. Since we were right across the street we swung in here for a quick tasting. Lucky us – they had several of our favorite wines on sale for 50% off! I love the tasting room staff here too, so much fun.
Rutherford Grill. My favorite part of the day- lunch. Oh wait, and dinner. And sometimes brunch. In any case, I could do all three of those at the Rutherford Grill. A nice glass of wine, sitting in the sun on the patio, perfection… I liken the special ingredient in the smoked salmon to whatever people say they put in the chicken at KFC; you will crave it always. If you get there just before noon, there usually isn't a wait. By the time we were leaving there was at least an hour wait.
Frank Family Vineyards. This was my first visit to Frank Family since they remodeled their tasting room. I was so excited when we pulled up, and it wasn't impossible to find a place to park! We were handed a glass of sparkling when we walked in and then another glass of their limited holiday sparkling. We were then shown into one of the three other tasting rooms of the main entryway. A much more intimate setting, and there were only about 5 other people with us. I have to say, Frank Family's collection of red wines is absolutely stellar. I could have stayed there all day.
Rudd Winery. At $50 a guest for their private tours, this tasting is definitely at the top of the price spectrum. But, just to see how this winery operates and to drink from their high-end wines makes it well worth it. The private tour is nice because you have a dedicated tour guide and you can pick their brains about everything from vineyard maintenance to their concrete tanks. If you don't want to do a private tour, they have a daily tour for $35 each. Reservations are required for both options.
Naptime. Yes. I said it. Naptime. Nothing like a one hour power nap to rejuvinate you and get you ready to head back out in rockstar style.
Celadon Restaurant. Celadon never fails to deliver and is one of my favorites. We shared the calamari, crab cake, and small green salad. I had the special soup which was fantastic - I don't think I've ever had anything from their specials that I didn't like. The big hit of the night was the Edge Hill Mixed Black we picked up from Rudd Winery on our way out. Have you ever had that wine that was so good you didn't want to share? And you wanted to lick up the drops that accidentally spilled on the table? This is that wine. You can only buy it in the winery, but it is well worth the trip. And…buy more than one bottle if you can afford it. If you don't you'll wish you had.
Silo's Jazz Club. I seem to end up here a few times a month. And not just because I work next door… this is the best place in town to enjoy some music without having to worry about the three-people thick bar sandwich crowding the counter. We shared two desserts and a bottle of the Salvestrin Retaggio – my current favorite red blend.
Time to call it a night. While hanging out all night at the club is enticing, it's been a long day and I'd like to keep it perfect. Not a good idea to end it with a late night last-minute decision to head down to Henry's…
Conserve Water; Drink More Wine!
For the hippie in you – go green when you come to the Napa Valley! In a world where it seems everyone is striving to be green, it's hard to separate the men from the boys. Putting a recycling bin in your employee break room is a nice step in the right direction, but there's something to be said for the wineries that go through the added steps of becoming a Certified Green Winery. These wineries have not only met regulatory compliance standards, but have gone above and beyond by implementing green practices into their winery operations.
The Napa County Green Winery Program is a joint effort between the Napa County Department of Environmental Management and the Napa Valley Vintners; both working to preserve the unique place that is Napa Valley. Since the Napa Green Winery Program's inception in 2006, Napa County has moved to the forefront in winery certification.
Currently, Napa County has 18 certified wineries including:
Constant Diamond Mountain Vineyard
I support businesses that go through the added expense and staff training to reduce their carbon footprint by frequenting these wineries as much as possible..not that it's all that hard to get me to drink more wine. Besides, green looks good on me!
Eating Vegetarian in the Napa Valley – Part 1
Full disclosure – I am not a vegetarian. I only eat vegetarian about 95% of the time. I don't have any moral aversion to eating meat, nor do I dislike the taste. Every so often I get a craving for braised short ribs or a beautiful medium-rare fillet. When I do, there's nothing that comes between me and my red meat. However, I recognize the health benefits in eating a veggie diet and there's no reason to live in a place like the Napa Valley and not be able to eat like the best of 'em. For you strict vegetarians out there – some of these dishes may not suit you. I never ask if it has animal product in the ingredients [my chef friends would come out and throw their ladles at me, or whatever they happen to be wielding at the time, although I'm sure they'd be very helpful to YOU]. So, you may want to check that out before ordering.
Part 1 includes all of my budget-friendly favorites. Hey, I'd love to eat at Bouchon every night, but not only would I be broke, I'd gain about 100 pounds. Part 2 will list all my favorites to splurge on.
Celadon, Historic Napa Mill, 500 Main Street , Downtown Napa
Grilled Polenta, $12 (lunch only, dinner is a similar but different dish)
If you haven't had grilled polenta, try it for the first time at Celadon. And even if you have, this one will be your new favorite. These are polenta cakes, grilled and laid on top of a bed of mushrooms, tomatoes, wilted greens and balsamic. The crab cakes & pan roasted mussels are equally delicious and best of all, you can sit outside on the patio year round.
Taylor's Refresher – Oxbow Public Market, Downtown Napa
Ahi Tuna Sandwich, $14.99
Basically, this is sushi on a bun. It's a huge piece of fish (seared rare ahi tuna) on their delicious toasted egg bun with ginger wasabi mayo and dressed up asian slaw. I'm at Taylor's at least once a week and every so often, I'll talk myself into changing it up and ordering the fish tacos (which are also excellent), but the tuna burger will always be my favorite. If you find yourself in St. Helena, you can always visit the Taylor's on Main Street.
Whole Foods, Bel Aire Shopping Center, North Napa
Veggie Sandwich, $6.25
Serve Yourself Salad Bar, varies
I know, I know, you can make this at home. But sometimes we're on the run and we really need to swing in somewhere and grab a quick bite. I don't care for the tofu option (tofu on a sammy just doesn't taste right to me), and even though Napa has the grilled Portobello on the sandwich sign they don't actually carry it. However, the wide variety of cheeses, breads, condiments and toppings make this sandwich exactly to your liking. Give me extra cheese and avocado and I'm in heaven. Whole Foods also has the only good serve-yourself salad bar in town.
Villa Corona – Bel Aire Shopping Center, North Napa
'Special' Veggie Burrito, $6.50
A local favorite Mexican restaurant, it's located in a strip mall on the North-end of town. There are a lot of great options, and they have a good variety of classic mexican dishes and a variety of beer options. The Veggie Burrito is loaded with fajita style veggies, pinto beans and rice. Make it 'special' to add cheese, sour cream and lettuce. You can also make it 'super' to add cheese and sauce heaped on top (a wet burrito). A word of caution- to me there is nothing worse than taking a work of burrito art and putting something as repulsive as melted processed cheese on top. So, if you want to substitute, ask for jack cheese instead of the artificial mumbo jumbo.
Pica Pica Maize Kitchen – Oxbow Public Market, Downtown Napa
Cachapas, $8.99
Cachapas are 100% sweet corn pancake, gluten and wheat free. They have several pre-conceived options to choose from, but I like to create my own and try something new each time. My favorite combination so far is black beans, cheese and avocado. They have many different options for the meat eaters and veggie's alike. Also, there are many other eateries available in the Oxbow Public Market so while one of you picks up some raw oysters at Hog Island, the other can run over to Pica Pica, grab a bottle of wine at Folio and you've got your very own Napa Valley meal.
Andies Café – 1042 Freeway Drive, Napa
Veggie Tacos or Portobello Burger, $9
What other city can you say has fantastic food at a car wash? Andie's Café is about the size of a large SUV (OK, a bit larger than that but not by much) and is well known around town for their breakfast sandwiches and burgers. I'm not a fan of the veggie burger, but the new veggie tacos that have the crumbled up veggie burger for the 'meat' of the tacos is a must try. The portabello burger is a hearty sandwich in which the cheese and the aioli make it special.
Eating Vegetarian in the Napa Valley – Part 2
A follow up to Part 1 (I'm not sure why I feel the need to say that). This is my list for many of the oh-so-decadent vegetarian dishes to be had around the Napa Valley.
Let's get to it then…
Angele, Historic Napa Mill, 500 Main Street , Downtown Napa
Cheese Plate, $15
A life without cheese is not a life worth living (apologies to all the vegans and the lactose intolerant, I'm sure your lives are great…albeit a cheese-depraved great). Their cheese selection is always new and unique. Side note: Chef Aaron, put the honey back on the cheese plate! I know you spit every time you see my request come back to the kitchen…just release the honey! Let it flow freely from the honey coffers!
Bistro Don Giovanni, 4110 Howard Lane, North Napa
Ravioli with Lemon Cream Sauce, $15
Almost better than my family's ravioli (Grandma, I said ALMOST!). These are melt in your mouth good. If you prefer a healthier alternative they have another sauce to choose from, but treat yourself to this and you won't be sorry. The focaccia bread is the best bread in the Valley. If they don't bring it right away (ie. they try and bring you the standard stuff), ask if they have any in the back. Girls, bat your eyelashes at the server. Boys, flex your muscles. The bread is SO worth it.
Ubuntu, Main Street, Downtown Napa
Chefs Special – price varies based on party size
A completely vegetarian restaurant (no meat, no fish). Ubuntu has a plethora of choices including enough to make the strictest of vegans happy. Even carnivores can usually find something to their liking. Ubuntu's menu is not always easy to decipher, but you can always count on the Chef's Special. If you're a picky veggie eater, DO NOT order this. It usually has a very wide variety of veggies and it's not for the weak hearted. But, if you want to try something new, give this huge family style dish made for the table a shot.
Go Fish, 641 Main Street St, Helena
Spicy Bowl, $22
Some wonderful sushi can be had at Go Fish. One of the pricier options on this list, the Spicy Bowl is well worth it if you've never had the experience. The spicy bowl is a mixture of yellowtail, spicy tuna, and salmon over a bowl of sushi rice with little crispies of tempura goodness thrown in. If you really want to treat yourself, and you're not shy about sushi, ask the chef to prepare whatever he wants to throw at you. He'll send out dishes until you say you're full. Beware though: the price of some of that fish could be used to purchase a small car. Well…maybe a nice bike.
Bouchon Bistro, 6534 Washington Street, Yountville
Pan-Roasted Trout (Truite aux Amandes), $28
Again, I know, fish isn't technically vegetarian. However, if you enjoy fish, my favorite entree of all time is Bouchon's trout. If I had to choose a last meal, this would be it. The Salmon Rilletts are also a must try and a very fun presentation, too. This is a great place for a late dinner since the bar is usually hoppin' until midnight.
Mustards Grill, 7399 St. Helena Hwy, Yountville
Seafood Tostada, AQ
Known best for it's Mongolian Porkchops, Mustards has several tasty fresh fish dishes. The seafood tostada is piled high with everything you'd expect in a tostada (and a few things you wouldn't). You'll never look at another tostada the same way. The Ahi Tuna Crackers and the warm Cabecou Goat Cheese Bread are also excellent…
Pet Friendly Napa Valley
Need to get away, but don't want to leave your four-legged friend out of the fun? No problem; there are plenty of things for you and Fido to do together. Here are some of the must visit places while you're here:
-Where to stay-
Of course, I'm a little biased (can you blame me?), but the Napa River Inn is the best place to stay with your furry friend. Accepting dogs up to 75 pounds, you and your pet can roam around the Mill, take the Historic Walking Tour, walk along the river-walk, dine at the Napa General Store, or just sit on your balcony while the ducks float by. Included in your $25 pet fee is a VIP (Very Important Pet) package that includes a pet mat, food and water dishes, doggie bags, dog treats and Fido's very own blanket.
However, let's just assume we're sold out… Then I'd go to:
If you'd like something a little more intimate, the Beazley House might be your style. Also located in Downtown Napa, and in a Victorian neighborhood. The historic inn has pet friendly rooms in the Carriage House and in the Mansion. The cost is $30 for up to 2 pets and they even have a couple of golden retrievers that look forward to playing with all the new friends that come in the door.
-Where to Eat-
Oh Rutherford Grill, how do I love thee? Let me count thy ways… Everything on this menu is delicious and the restaurant is always packed. Since they don't take reservations, try dining during the off hours or having an early dinner. If you don't mind waiting, there are bars both inside and outside to enjoy a tasty beverage while you wait for your table. They only allow dogs on their patio, but it's usually open year round except when it's raining. The ribs are a popular dish, but the bones are too splintery for dogs. Ask your server to grab you a nice juicy rib-eye cast-away from the kitchen. They usually hang onto them just for this occasion….
Friendly dogs are welcome on the patio where seating is available most of the year. Located in the Historic Napa Mill, Angele is located along the river-walk in downtown Napa. This sheik bistro has something for everyone; great ambiance, fantastic food and a very lively bar scene.
If your dog is skittish around the kitties, it might not be a good idea to hit Don G's. It's not uncommon for their resident feline to come up for a pet at some point during your meal. But if you're confident you can keep the barking to a minimum, there is a lot of open space to sit in their garden near a lovely oversized fountain.
Serving fresh seasonal wine country cuisine with a Mediterranean flair, this eatery is also popular for their "wild game" dishes and wonderful wine and food pairings. They feature a full bar with a large open patio for outside dining, weather permitting. Pet's are welcome to join you at the outdoor tables.
-Pet Friendly Wineries-
Dogs must be leashed at all times and most wineries will not let the dogs inside the tasting rooms. However, there are plenty of places where you can still enjoy the outdoor areas of the winery and enjoy a taste (or a glass…or a bottle…) of wine.
Dutch Henry considers themselves the best kept secret in the Napa Valley. Don't tell Scott - the secret is out. Don't miss the Syrah and the Pinot Noir, two personal favorites. Your canine is welcome on the grounds and will most likely be greeted by the winery's four-legged companions. There are picnic areas and places for dogs to play.
An intimate tasting room up in Calistoga in a Historic setting. Don't miss their Block F5 Pinot Noir. Cuvaison has embraced sustainability as part of themselves and have pioneered many green initiatives. One of the few tasting rooms that allows dogs, Cuvaison Winery allows tasting both inside and out at their picnic tables.
This secluded winery offers several sparkling and varietal wines, regular events, and beautifully landscaped grounds. Dogs are allowed on the grounds and on the terrace - both fantastic areas to sit and enjoy the stunning views of the Napa Valley.
Another of the few that allows dogs in the tasting room; Clos du Val seems to have pet loving people working at all times. I think sometimes it's more fun to play with the doggies than to pour another taste of wine but they seem to be able to do both with ample style. Don't miss the Cab here. Any year makes me happy…
How To Avoid Being 'That Guy' While Wine Tasting
Are you worried about being 'That Guy' (or gal) that everyone is pointing at while wine tasting? Are you out of your comfort zone when walking into a tasting room? Or, are you a wino and think you're an expert on how to behave while sipping and swirling? Follow these tips to avoid some typical tasting room faux pas:
Insulting the Wine
Chances are, the tasting room staff drank better wine last weekend than you will over the course of the upcoming year. If you don't like it, there's nothing wrong with saying you didn't care for it and pouring the remainder into the bucket. Even better- just dump it and move onto the next wine. It's ok to point out your favorites, but saying a wine is horrible is akin to insulting the chef at a restaurant or insulting a song writer. People pour their lives into these wines…(get it…wink wink…pour? Oh man, I've become my dad).
Changing the Pour Order
There's a reason the winery spends countless hours perfecting the order they pour their tastings in. If you want to skip a wine, that's fine. Just cover your glass as they start to pour the other people in your party or politely say you're still working on the last wine. Also, do not declare, "I don't drink THAT kind of wine". If you don't normally drink white wine but it's included in your tasting, give it a shot. Nothing says inexperienced wine drinker than uttering this sentence in a tasting room. A lot of the flights are broken out into a white and a red (and even further into Cabs, Pinot's, etc) so if sparkling isn't your bag then skip it.
Don't listen to the hype about how tipping in a tasting room is an insult. I don't know anyone who works in a tasting room that doesn't appreciate a well-earned tip. Especially if they offer an extra pour, restaurant or winery advice, or go out of their way to make your visit special. Most wine tasting attendants are very personable and are happy to chat with you about the what's what in the Napa Valley. $10 is usually good; $20 if they bust out the secret behind-the-bar wine.
Acting Drunk and Obnoxious
It happens every day. Tipsy people walk in the doors of the tasting room and you can hear a collective groan from the staff. Yes, their business is to serve you alcohol, but it's not their job to watch while you chest bump your friends over a nice glass of wine.
Behaving as if You're in Your Local Pub
Look people - these tasting room employees consider themselves wine educators. When you take your glass and turn your back on them in the middle of a tasting, they take it as a sign of disrespect. It's ok to chat and visit with your friends or the other tasting room guests, but pay proper attention to what's going on at the bar. They're not trying to be snooty. Their job is to show you a great time and highlight their wines! Isn't that why you walked in the door?
Acting Like A Know-It-All
We all know these people. They walk into a tasting room and think they know everything there is to know about every wine ever made on planet earth. I've heard the quote, 'He who thinks he knows everything, knows nothing.' I'm sure it was said by someone fantastically brilliant, but I'm too lazy to look it up. Good advice though.
Use the Spit Bucket
It's ok to dump the remainder of your pour into the bucket. It is not rude or an insult to the winemaker. They want you to 'taste' all their wines, not end up sloshed beyond all control. I don't care to spit out my wine, but I often see people do it and it's totally acceptable.
If it's Crowded, Wait Your Turn
Sometimes you walk into a tasting room and the bar is full. No problem, either wait for the staff to acknowledge you and hand you glasses or wait until a spot opens up. Elbowing your way up to the bar like a basketball power forward will only get you bad service. Also, if you notice that people are waiting behind you, grab the glasses for your party and take a step back to let them join in. If you've got 6 or more people in your group, it's always a good idea to call ahead.
Expecting the VIP Treatment Everywhere You Go
Some wineries do in fact have VIP rooms for wine club members and celebrities. But, if you're Beyonce, you're probably not reading this blog. And, since you are reading this, then hopefully you're not one to act like Royalty wherever you go! Its easier and more enjoyable if you just relax and have fun while tasting. If you want the VIP treatment, call ahead and pay for a private tasting for two. But be prepared to pay for it…
Tasting rooms are fun, fantastically casual places to learn everything you want to know about all things wine. Don't spoil it for everyone by being 'That Guy.'


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The Prince Albert & District Labour Council held its annual Labour Day barbecue in Kinsmen Park yesterday at a time when the union movement finds itself at a crossroads.
© Herald photo by Matt Gardner
Prince Albert & District Labour Council president Faye Hill (left) and Canadian Labour Congress regional representative Darla Leard were among the attendees at this year's Labour Day barbecue in Kinsmen Park.
Collective bargaining rights have come under attack in recent years as all levels of government have slashed or frozen wages and benefits for public sector workers. Back-to-work legislation has become an increasingly common tool in the arsenal of governments aiming to crush strikes.
"I think the challenge for the labour movement today is going to be on how to reinvent ourselves to make ourselves relevant again, relevant to this day and age," Canadian Labour Congress regional representative Darla Leard said.
"I think you hear kind of from the other side, from people that … I won't go as far to say anti-union, but they certainly don't subscribe to union ideology … that we're outdated and not relevant anymore, and I would say the exact opposite. If ever there was a time that a worker needed a union, it's now."
This Labour Day, Saskatchewan officially became the province with the lowest minimum wage in Canada. Speakers at the barbecue planned to highlight the issue.
"That'll be a big topic," Labour Council president Faye Hill said. "It's a topic throughout all Saskatchewan. And why Saskatchewan? I mean, something should be done."
Concessions to employers have become more frequent in recent decades as public discourse veered to the right. The question of how unions can fight back in an age of austerity will become increasingly relevant to Saskatchewan workers as Premier Brad Wall's proposed provincial labour review moves forward.
"Let's be clear," Leard said. "We've got a government here provincially that has declared war on labour, and there's no doubt about it. It's like, they still have yet to identify the problem … I guess the question is, what's broken?
"It is oozing with Brad Wall's agenda to make sure that he's fulfilled all of his campaign promises to all of his right-wing buddies, and so that's what you're seeing, plus his absolute hatred since the (former premier Grant) Devine years … of labour and labour unions."
Leard said the CLC was promoting what she called the "union advantage" this Labour Day — that higher wages give communities more disposable income. Similar barbecues were happening across the country, and the people who helped run them were all volunteers.
I think you hear kind of from the other side ... that we're outdated and not relevant anymore, and I would say the exact opposite. If ever there was a time that a worker needed a union, it's now. Darla Leard
"None of these people are paid to be here and to come out on their long weekend and do this," Leard said. "They do this because they realize and they understand that … not only do they work here, but they live here. Their kids go to that Kinsmen Park pool right there. They go to utilize the civic centres, they shop at the local Co-op store and all of that. So that's the advantage. The union advantage is just like, why would we drive down wages? Who would that benefit? Would that benefit a community like Prince Albert to drive down wages?"
The fact that unions have been on the defensive in recent decades raises the question of whether a more militant attitude, reminiscent of the labour movement's early days, might be warranted. Leard believed there was a time for strikes and banners, but that the union's current goal is engaging members and framing the issues in its terms.
Still, she noted the stark contrast between declining wages for workers while banks post record profits.
"We're so conditioned to think, "Oh, that's a good thing,'" Leard said. "It's not good! It's like as we're driving wages down and we're creating this class-ist kind of society, where the rich are getting richer and then that 1 per cent you talk about … It's just this perpetuating cycle that will never end and it's … spiraling downward."
At the barbecue itself, hard economic questions took a backseat to fun in the sun. Children played on an inflatable castle and visitors enjoyed hamburgers, hotdogs, cold drinks and classic rock tunes covered by the band Constant Reminder.
"I think we're probably going to run out of food," Hill said. "I think it's great for the day, and I hope in the years to come this continues."


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North Central College on Saturday won the 2011 NCAA Division III Outdoor Men's Track & Field Championships, claiming its second straight outdoor national title. North Central totaled 58 points, while University of Wisconsin-La Crosse was second with 56.
The Cardinals picked up four individual national championships during the three-day meet. Michael Spain won two, in 10,000 meters and 5,000 meters. Daniel Benton won the 400-meter dash, and Pete Geraghty won the pole vault.
The 4x400 relay team of Jonathan Caron, Randall Ellison, Jon Howard and Benton held off a strong challenge to help secure the team title.


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Manhattan Veterinary Group is open Monday through Friday 8AM-7PM, Saturday and Sunday 9AM-5PM. If your pet has a medical emergency during our hospital's hours, please telephone us immediately at 212-988-1000. Our experienced team of veterinarians, technicians and assistants are here to help you and your pet.
Our address is:
Manhattan Veterinary Group
240 East 80th Street
New York, NY 10075
Please click here for directions to our location.
If your pet is experiencing a medical emergency when our hospital is closed, you may take your pet to either of following veterinary emergency hospitals in our vicinity:
Animal Medical Center
510 E. 62nd Street
New York, NY 10065
212- 838-8100
Open 24/7/365
As part of the VCA family, we have over 83 specialty hospitals across the US and Canada which provide referral specialty care, so there may be one near you. Enter ZIP to find VCA specialty care hospitals near you.


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With apple picking, pumpkin carving and hay rides, it's easy to see why October is a favorite time of year for many. From Monroe all the way to Houghton, there are events for the whole family to enjoy as fall enters full swing.
Below is a roundup of some of the many events going on around the state in October. Visit michigan.org for a complete listing of Michigan events.
Week of September 29-October 5
A2 Art & Brew
October 2, Ann Arbor
This year visit eight participating breweries that will offer a tasting of its featured craft beer along with a uniquely paired tasty bite that compliments the beer. Join in the fun as local artists design a unique piece of site-specific sidewalk chalk art inspired by the brewery and beer. 6 p.m.-8:30 p.m. Tickets are $50 through Monday, September 29th, $60 thereafter. Purchase tickets early, space is limited to 300 guests. You must be 21 years of age.
Zeeland Pumpkinfest
October 2-4, Zeeland
Pumpkinfest in Zeeland, Michigan, celebrates community, family fun and fall activities! 2014 will mark the 30th year for Pumpkinfest and take place October 2, 3, & 4. The three-day event will feature a number of free and low-cost events that can be enjoyed by all ages. Each year, a theme is chosen and from that theme, downtown Zeeland is decorated in fall decor and parade floats join the fun in matching the theme as well. The 2014 theme is "Pumpkinfest Pride…Celebrating 30 Years".
October 3-4, Boyne Falls
A fall extravaganza and homecoming taking place in the Boyne Mountain Village and surrounding area. Skitoberfest celebrates the best of fall's family offerings in an Oktoberfest style setting and the coming winter season with a Snowsports Summit hosted by Olympian Cary Adgate. Highlights include gourmet foods from northern Michigan restaurants, markets and farms, Michigan beers, wines and spirits for tasting, plus music and endless family entertainment. Admission is free, and tickets for food, brews and some activities are available. Special event lodging rates are available at Boyne Mountain Resort.
Bangor Apple Festival
October 4, Bangor
Fall is a beautiful time in Michigan. From the color of the fall leaves to the taste of a crisp apple, there is something for everyone to enjoy. Head to Bangor for the 36th Annual Bangor Apple festival, for activities that include car shows, lawn mower races, kids' activities, live entertainment and much more.
Rattlesnake Run 5k
October 5, Rochester
Enjoy the fall colors and run, jog, or walk along the Paint Creek Trail located in Rochester, Michigan, in north Oakland County! Participants will receive a commemorative Rattlesnake Run T-shirt. To add to the fall fun, enjoy cider and donuts from the Paint Creek Cider Mill! Race begins at the Paint Creek Cider Mill.
Week of October 6-12
Great Lakes Lighthouse Festival
October 9-12, Alpena
Tour 11 lighthouses a whole new way. The four day event provides activities for the young and old including lighthouse tours (aerial, boat or personal vehicle), entertainment, and vendors. Climb many of the lighthouses, enjoy live entertainment and lighthouse exhibits, and nautical vendors round out the weekend.
Frankfort Fall Festival
October 11, Frankfort
Fall Festival celebration in Frankfort's open space. Featuring a parade with the Scottville Clown Band, kid's games, GIANT pumpkins, squash and watermelons, Master Carver Ed Moody, pumpkin drop on a car and catapults! Make your way to Frankfort for pumpkin decorating, Farmer's Market and more!
Color Cruise and Island Festival
October 10-12, Grand Ledge
This three day festival is always the second full weekend in October at the Island Park in downtown Grand Ledge. See the beautiful autumn colors by riverboat, canoe, horse & wagon, bicycle or air. This event is filled with fun for the whole family and includes cider pressing, blacksmithing, fur traders, pioneer crafts, candle dipping, pumpkin painting, music, food, and a petting zoo. Shuttle service available from JC Park and the parking area off River Street. Friday is "Seniors Day" with discounts available
Appleumpkin Festival
October 11-12, Tecumseh
Tecumseh's Appleumpkin Festival features arts and crafts, an antiques street fair, carnival games, midway rides, inflatables, a make-it take-it scarecrow tent and yummy fair food as well as live entertainment. Free parking is available with free shuttle service to transport visitors downtown and to the nearby Kapnick Apple Festival. Local restaurants are ready to serve delicious meals and merchants open their doors and invite you to explore a one-of-a-kind shopping experience. This festival is one you won't want to miss!
ArtPrize 2014
September 24-October 12, Grand Rapids
ArtPrize is the world's largest international art competition open to any artist and decided by public vote. Take 11 days to explore over 4500 artists at 515 venues in Grand Rapids and vote for the entries you think should win.
Week of October 13-19
Michigan's Big Country Fest 2014
October 17-18, Frankenmuth
Slip on your cowboy boots, tip your hat and swing on over to the third annual Michigan's Big Country Fest. Enjoy live bands, beer & mixed drinks, mechanical bull, down-home BBQ dinners and snacks, line dancing and much more. Free parking, handicapped accessible
Fall Fling Festival
October 18-19, New Era
Autumn is a special time at the farm: beautiful orchards and forests in the peak of fall color change, ripe pumpkins, the most varieties of apples to choose from of any season. That's the backdrop for the annual Fall Fling Festival! Musicians, mimes, magicians, rides, face painters, balloon tiers, stilt walkers and more will join you at the 70+ animal petting farm. You won't want to miss Michigan's only animated chicken show, jumping pillows, pedal carts, duck races, Farming Rocks Gem Mining, Bunker Hill Fruit Cannons, pumpkin moon walk, barrel train rides, Apple Express wagon rides, pumpkin chucker and an eight acre corn maze.
Saginaw Zoo Boo
October 18-19, Saginaw
Put on your costumes and trick-or-treat your way through the decorated zoo! Load your treat bag with goodies from various vendors and booths. Watch Dr. Slime, the mad scientist, put on a mysterious, scientific show! Ticket price includes zoo admission, train and carousel ride, Dr. Slime Show, and trick-or-treating. Zoo members and the general public: $7 discount tickets available through October 17th. October 18th and after tickets are $9. Event also runs October 25 & 26.
The Walk
October 18, Shelby Township
Come dressed in your best costume and head out to Stony Creek Metropark on Saturday, October 18. The Walk offers an accessible and scenic fall route to walkers of all ages, while providing a fun filled and memorable day. Participants age 5 & under are free, ages 6-12 are $15, and ages 13 & up are $30. Halloween costumes or attire are strongly recommended!
2014 Detroit Free Press/Talmer Bank Marathon
October 19, Detroit
There are so many things that make running Detroit unique and exciting – crossing international borders twice, running an "underwater mile", and the large crowds and entertainers posted every few miles. The sights on Belle Isle are scenic and views of the city from the riverfront will make you wish you had your camera. This race has something for everyone from start to finish. All participants of the Marathon, International Half -Marathon, or U.S.-Only Half-Marathon must be at least 16 years of age. There is no age limit on the 5K or the Marathon Relay. Ages 4-12 are welcome for the Kids Fun Run.
Weeks of October 20-26 & October 27-31
Scarecrow Glow
October 22, Troy
Troy Historic Village is hosting "Scarecrow Glow", a costume-optional event on Wednesday, October 22, 2014, from 6pm to 9pm. See the magic of the Village at night, and experience an evening of fall fun. Attendees will enjoy food and drinks from Troy establishments, while listening to the sweet sounds of jazz and bluegrass music. Watch a nighttime blacksmithing demonstration and make s'mores. A special gift bag will be given to all attendees. Costumes, especially related to the "Alice in Wonderland" theme, are encouraged. Tickets $40 per person, $50 per person at the door. Adults (21 and older) only.
The Glo Run
October 24, Lansing
The Glo Run is the energy that sparked the night run revolution. This is a 5k course on funroids with stimulating areas along the course. Run a nighttime 5k through a dreamworld full of glowing wonders and music.
Zombie Dash
October 25, Grand Rapids
Get ready for the wildest 5-K you will ever experience. Run a five kilometer course within the quarantine area. Conquer the infamous Apocalypse Avenue and Kill Hill. Dodge over 300 zombies looking for "fast food." Race against darkness and survive the Zombie apocalypse. You'll be given three or four "life strips" (flag football flags) to tuck in your pants. For each one you keep, you'll have one minute subtracted from your time. No worries if you lose both. Just keep running and enjoy the experience of one of the most unique night races ever held.
Halloween in Greenfield Village
October 10-26, Dearborn
Stroll down streets and alleys haunted by over 1,000 carved jack-o'-lanterns and lavishly costumed characters during America's most spooktacular Halloween event. This is a kid-friendly, nightmare-free Halloween gathering. October 10-12, 17-19, and 24-26. Tickets rain or shine.
All Things Detroit III
October 26, Detroit
It's time again for all of Detroit to come together and celebrate an amazing city at All Things Detroit III. This event will feature 60 local business owners with products made in Detroit, Detroit theme art, local bands, entertainment, raffles every 30 minutes, and free All Things Detroit souvenirs for the first 200 guests. This is a Motor City event you won't want to miss!
Fall Color Tours by Dog Team
September 15 – October 31, Mc Millan
Enjoy the beautiful seasonal changes of Michigan's Upper Peninsula by taking a ride with the sled dogs in our dog-powered trail vehicle. This is a fall color tour like you've never seen before! Our fall trips begin at 8 am and 10 am when you will meet your guides and receive an introduction to sled dog training. You'll see how we hook up the dogs and even learn to harness a dog if you'd like. You'll also get a tour of our kennel and the opportunity to hold adorable puppies. We'll stop along the route for photos. We'll have coffee or hot cocoa and a homemade treat when we return. Plan about two hours for your tour.
Eisenhower Dance: The Light Show
October 31, East Lansing
Back by popular demand after the sensational Red, Hot and Blue, and fun-filled Motown in Motion, Eisenhower Dance returns with a visually stunning co-commission by Wharton Center and the Detroit Opera House. The Light Show matches choreographers with lighting designers for four cleverly electrifying pieces incorporating lasers, light, and innovative dance. One of the finest contemporary dance ensembles today, Michigan's acclaimed Eisenhower Dance combines remarkable technique with inventive choreography. Ticketed event.
With so much to do around the state in October, what will you do?


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By having direct access to Marcus Hook home builders' web sites, you have the most accurate, up to date new home information. Please contact the builder's sales representative directly with any questions about purchasing your new home.
Happy home surfing!
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Yes!!!!!!! SHR!!!!
Way to go Ryan! Way to go Tony! 1 & 2
"The individual has always had to struggle to keep from being overwhelmed by the tribe" - Friedrich Nietzsche
Races, tracks, drivers and all the drama that comes along with it
HiddenHollow wrote:Great race for both the #39 & #14 teams
So does that mean the pressure is off TG?
HEY! Look at my avatar. Kinda reminds you of today's finish, doesn't it? Just not as close together.
duffygoofy wrote:(sometimes you remember sometimes you don't)
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Food Protein-Induced Enterocolitis Syndrome
National Organization for Rare Disorders, Inc.
It is possible that the main title of the report Food Protein-Induced Enterocolitis Syndrome is not the name you expected. Please check the synonyms listing to find the alternate name(s) and disorder subdivision(s) covered by this report.
General Discussion
Food protein-induced enterocolitis syndrome (FPIES) is an uncommon disorder characterized by an allergic reaction to food that affects the gastrointestinal system. The term enterocolitis specially refers to inflammation of the small and large intestines. Individuals with FPIES experience profuse vomiting and diarrhea that usually develops approximately 2-6 hours after ingesting the offending food. Additional symptoms include pallor, lethargy, and abdominal swelling (distension). Symptoms can be severe and can potentially cause acute dehydration and/or hypovolemic shock. The most common triggers for an episode are milk, soy, and rice, but the disorder has been associated with a wide range of food proteins. Many children develop a tolerance to the offending foods by the age of three, however, in some cases, the disorder persists. Removal of the offending food should lead to a complete resolution of symptoms. The exact, underlying immune system mechanisms that are involved in the development of FPIES are unknown.
Several different gastrointestinal disorders in children are believed to be caused by an abnormal immunologic reaction to dietary proteins. They are generally classified into three groups: IgE-mediated (as in classic food allergies), non-IgE-mediated, or mixed (a combination of both). IgE stands for immunoglobulin E, an antibody that the immune system creates in response to an allergic reaction and is often implicated in food allergies. Food specific IgE antibodies are typically not involved in FPIES. The disorder is presumed to be cell-mediated. Many researchers consider FPIES the severe end of a spectrum or continuum of disease involving non-IgE-mediated gastrointestinal food allergy disorders. This spectrum also includes proctocolitis and food-protein induced enteropathy.
Supporting Organizations
Digestive Disease National Coalition
- 507 Capitol Court, NE
- Suite 200
- Washington, DC 20002
- Tel: (202)544-7497
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- Website: http://www.ddnc.org
Food Allergy Research & Education
- 7925 Jones Branch Drive, Suite 1100
- McLean, VA 22102
- Fax: (703)691-2713
- Tel: (800)929-4040
- Email: firstname.lastname@example.com
- Website: http://www.foodallergy.org/
International FPIES Association
- 319 Richmond Avenue
- Point Pleasant Beach, NJ 08742
- Tel: 908-910-4419
- Fax: 732-751-4568
- Email: email@example.com
- Website: http://www.fpies.org
NIH/National Institute of Allergy and Infectious Diseases
- NIAID Office of Communications and Government Relations
- 5601 Fishers Lane, MSC 9806
- Bethesda, MD 20892-9806
- Tel: (301)496-5717
- Fax: (301)402-3573
- Tel: (866)284-4107
- Email: email@example.com
- Website: http://www.niaid.nih.gov/
For a Complete Report
This is an abstract of a report from the National Organization for Rare Disorders (NORD). A copy of the complete report can be downloaded free from the NORD website for registered users. The complete report contains additional information including symptoms, causes, affected population, related disorders, standard and investigational therapies (if available), and references from medical literature. For a full-text version of this topic, go to www.rarediseases.org and click on Rare Disease Database under "Rare Disease Information".
The information provided in this report is not intended for diagnostic purposes. It is provided for informational purposes only. NORD recommends that affected individuals seek the advice or counsel of their own personal physicians.
It is possible that the title of this topic is not the name you selected. Please check the Synonyms listing to find the alternate name(s) and Disorder Subdivision(s) covered by this report
This disease entry is based upon medical information available through the date at the end of the topic. Since NORD's resources are limited, it is not possible to keep every entry in the Rare Disease Database completely current and accurate. Please check with the agencies listed in the Resources section for the most current information about this disorder.
For additional information and assistance about rare disorders, please contact the National Organization for Rare Disorders at P.O. Box 1968, Danbury, CT 06813-1968; phone (203) 744-0100; web site www.rarediseases.org or email email@example.com
Last Updated: 12/13/1969
Copyright 2013 National Organization for Rare Disorders, Inc.
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Healthwise, Healthwise for every health decision, and the Healthwise logo are trademarks of Healthwise, Incorporated.


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"Yes, it's a race, but just finishing is winning," said David Brown, a Live Oak County resident.
The race he's talking about is the annual canoe endurance race that begins in San Marcos and ends 260 miles later in Seadrift along the Texas coast.
It's the Texas Water Safari Race and draws participants from all over the world. Film crews from around the world are also on hand to bear witness to all the trials and tribulations it takes to make the journey.
The race is limited to 100 hours. If you and your paddling buddy have not made it to the coast in 100 hours, you are pulled from the water as the race ends at that time.
Brown had made the trip once before as a young college student with his best friend. The duo made a pact that they would one day try again with their own sons if given the chance.
Brown and 17-year-old son Cody got their chance this year. The trip begins in the San Marcos River at San Marcos and flows gently for the first miles. Only the hot sun, mosquitoes and dehydration are a problem. But, once the river merges with the Guadalupe River things begin to get interesting and a good deal more dangerous. Horrific log jams, steep banks, swift rapids, boulders, alligators and poisonous snakes become a daily if not hourly disaster to overcome. Below Victoria, the river runs through coastal swamps all the way to the bay.
The racers also have to cross a small portion of the bay and that was also a hardship to endure at the end of such a test of endurance and fortitude.
"The bay was treacherous. Waves were breaking over the bow of the canoe and we weren't sure if we would capsize or swamp because of the rough bay," said Cody.
"We were paddling and bailing water to keep us afloat while trying to keep our bow into the waves. There was no moon and it was pitch black; we weren't real sure if we were lost or not."
The Browns finished the test of endurance in 96 hours in their 17-foot Grumman two-man aluminum canoe.
The Brown team included a support team of several family members and friends. Stewart Brown, Sidney Moore, Rhonda Brown, Taylor Brown, Jason Gass, Elizabeth Gass, Savanna McCumber and Tiffany Daughtry
First-timers in the race only finish about five percent of the time. David belongs to the elite club of finishers and now so does Cody. The younger Brown also holds the honor of being the youngest competitor at the 2013 race.
When asked if he wanted to do it again, Cody thought for a slight moment and then slowly shook his head.
"It's quite an endeavor," said his dad.


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"Highly recommend Lara, so good with our furry child and was also a hit with our 3 year old son!..."
"Thanks again Carol!"
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"Happy with how Oni took care of Brownie. Brownie seemed really happy to be around Oni."
"Marcela was a fantastic pet sitter. Very friendly and accomodating. I would highly recommend her!"
"Thanks Lucy, looked like Billie had a ball and is buggered. Thanks again :)"
"Thank you for your help taking care of Thea today, I understand your father had a really good time..."
"Thanks Jaiwei you were best my puppy was very happy when he returned..surely prefer him next time"
"Trip plans changed but the service was good and Natasha was lovely!"
"Looked after our pets ,however we did have some mis communication issues which were an issue for us ..."
"Once again excellent service. Our girls were very happy. Thanks again."


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BSC Alerts
News & Events
October 18, 2007
Members Present: Ms. Gloria Stephens, Mr. Larry Morhous, Mr. Norris Kantor, Ms. Anne Crowe, Mr. James Palmer, III, Ms. Ashley Froy, Ms. Angie Lambert
Members Absent: Mr. John Shott, Mr. Jeffrey Forlines, Dr. Lyn Guy, Mr. Daniel Frost
Guests/Staff: Dr. Albert Walker, Mr. Jim Nelson, Dr. Tom Blevins, Ms. Shelia Johnson, Dr. Tracey Anderson, Dr. Sapphire Cureg, Ms. Leah Taylor, Ms. Anita Barilla, Dr. Bernie Dragich, Mr. Chris Majors, Ms. Deirdre Guyton
Call to Order
Chairman James Palmer called the meeting to order at 7:00 p.m. in the Bluefield State College Othello Harris-Jefferson Student Center Private Dining Room.
Approval of Minutes – September 20, 2007
Mr. Palmer asked for corrections or a motion to approve the September 20, 2007 minutes. A motion was made (LMorhous/NKantor) that the minutes be accepted as presented. Motion carried.
President's Report – Dr. Albert Walker
2007-2008 College Goals
- Complete BOG Special Designated Presidential Goals
- Increase Student Retention and Enrollment for Bluefield State College
- Complete the Strategic Plan and Begin Implementation
- Continue Effective Financial Management with Emphasis on Budgeting and Accounting Process Re-engineering and Make Access to Data and Communication Timely for Various Audit Firms
- Submit a Proposal from Each School to Establish a New Program or Major/Minor and at Least Two Proposals for Grant Funding
- Build the Bluefield State College Foundation's Scholarship Endowment
- Cultivate and Strengthen Support for, and Awareness of, Bluefield State College as a quality Educational Institution
- Develop New or Provide Renewed Opportunities to Foster or Increase Awareness and Understanding of Diversity by Bluefield State College Faculty, Staff, Administration, and Students
- Update and Develop Hiring Practices and Procedures in Accordance with State and Federal Laws and Regulations
- Replace and Upgrade Computers, Electronic Classrooms, and Computer Network Devices
Veterans Upward Bound Program Status Report
Dr. Walker called the group's attention to the Resolution in the BOG packet in support of the Veterans Upward Bound appeal to the U.S. Department of Education to restore funding for the BSC-based program. All VUB personnel have been placed in new positions.
Enrollment and Student Affairs
- In the absence of Mr. John Cardwell, Dr. Walker reviewed the enrollment figures included in the BOG packet.
- There are currently 37 international students enrolled, representing several countries. Dr. Walker called the group's attention to a picture of the attendees at the reception for international students held at his home earlier this month.
- Border County enrollment is currently 108 students compared to 80 last year.
Financial and Administrative Affairs – Ms. Shelia Johnson
- Ms. Johnson reviewed the various audits currently being conducted on the campus.
- Review of the budget and expenditures as of August 31, 2007.
- Ms. Johnson reported on problems with the chiller in the Ned Shott Physical Education Building and discussed the process being followed to correct the problems. She expects this project to cost approximately $180,000.
Institutional Research and Effectiveness – Dr. Tracey Anderson
Dr. Anderson gave an update on the Strategic Plan process. She reported that progress is being made but the Steering Committee feels that a February 2008 date for completion is unrealistic. She invited all Board members to participate in the process and informed them that the next meeting will be on October 31, 2007 at 8:00 a.m. in the Conley Hall Conference Room.
Virtual College, Technology, and School of Education – Dr. Tom Blevins
Dr. Blevins shared a handout of the online courses and explained the CART (Center for Applied Research and Technology) and the Web CT systems. He reviewed the statistics with the group. Discussion followed.
Multicultural Affairs – Dr. Sapphire Cureg
- Celebrated various heritage months during the fall semester and reported that the events were well attended. These activities give students, staff, and faculty an opportunity to learn of other cultures.
- Worked with Student Government Association to formalize and organize an International Student Organization. Now the organization is structured so it can be recognized by the college and will have access to the resources available to all organizations.
- Visited four middle and high schools in Bluefield and Princeton to create increased awareness and visibility for BSC. Approximately 80 to 100 students from these schools will be on campus in the spring 2008.
- A three hour cultural sensitivity training will be offered to faculty and staff in spring 2008. The purpose of this training will be to raise cultural awareness among faculty and staff and to uncover cultural assumptions.
- Dr. Cureg reported that she has reviewed best practices in recruiting international students in conjunction with the enrollment management staff and Dr. Jamkhandi, coordinator of the International Initiatives Program.
- Has received approval for the HEPC Social Justice grant in the amount of $9,600.
- Working with faculty to revitalize the idea of reintroducing a mentoring program for minority and international students. Board members will be contacted to participate.
Institutional Advancement and Planning
Dr. Walker called the group's attention to a brochure in the BOG packet on the Neighborhood Investment Program (NIP). This program provides scholarships to economically disadvantaged students with benefits to the contributor in the form of tax credits. He encouraged all Board members to take part in the NIP and to encourage others to participate as well.
Institutional and Media Relations – Mr. Jim Nelson
- November 14, 2007 – Mr. Sylvester and Mrs. Janice Myers will be on the BSC campus for an Executive in Residence Program to share their insight with BSC students. Mr. Nelson reviewed accomplishments for both Mr. and Mrs. Myers. On November 13, 2007 the Bluefield City Board will be reading and signing a proclamation honoring the Myers and their accomplishments.
- Annual Report – important information about BSC.
Ms. Angie Lambert, faculty representative to the Board, shared an overview of faculty salaries compared to other institutions. Ms. Lambert reviewed and explained the information in the handout she distributed. Discussion followed.
Executive Session
A motion was made (LMorhous/NKantor) to go into executive session at 7:50 p.m. Motion carried.
A motion was made (NKantor/LMorhous) to resume regular session at 8:10 p.m. Motion carried.
Next meeting Date – November 15, 2007
With no further business to discuss the meeting was adjourned at 8:15 p.m.
Respectfully submitted,


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Yesterday was an exciting day on the expo floor. Everyone started to get pretty lively toward the end of the day. One of the coolest parts of the day was one of our own students entered the sketching contest and the NVIDIA booth and made it all the way to the finals! She came in second but only by a tie-breaker judge, it was very very close! So congratulations to Amelia!!! (pics below during the contest)
Anther great bit of news was our students were showing excellent networking skills with the indy game developers as well as big companies. It seemed that every hour a student would come back and tell us of a potential deal or partnership or connection they made personally and with the school in mind. Cogswell students are always looking to expand our programs and their presence here at GDC really showed it!
Today the Expo floor gets opened up to all students, including high schoolers, so we expect it to be pretty busy! I will let you know whats going on a bit later! Talk you all soon and as always, if you are at GDC, come by and check us out at booth 638!


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Penguins top CapitalsAP Photo
Pittsburgh Penguins center Sidney Crosby celebrates with goalie Jeff Zatkoff following Mondays 3-2 victory over the Washington Capitals.
WASHINGTON Sidney Crosby was everywhere Monday night, from start to finish.
All of 46 seconds into the Pittsburgh Penguins 3-2 victory over Alex Ovechkins struggling Washington Capitals, Crosby assisted on Chris Kunitzs goal.
Then, after Washington made it 1-all, Crosby drew a penalty. And 11 seconds later, on Pittsburghs third shot of the evening, Crosby put the puck in the net himself. Later, with the score again tied, Crosby had the secondary assist on Kunitzs second goal.
And finally, when Ovechkin and the Capitals had a power play for most of the last two minutes, Crosby was on the ice, helping kill off the chance.
It was a very good game, Penguins coach Dan Bylsma said about Crosby. All aspects.
Now theres an understatement.
We saw a 5-on-5 play. We saw the speed (Crosbys line can) generate, and got the scoring chances, Bylsma added. Used him in defensive situations, and (he) did a great job there on the penalty kill in the third.
Crosby finished with his 30th goal and two assists to raise his NHL-leading point total to 87, matching his uniform number. The Penguins beat Washington for the seventh consecutive time and overtook idle Boston for the Eastern Conferences best record.
The Capitals, who began the day outside of the playoff picture in 10th place in the East, have lost four of their past five games to fall into what Ovechkin called a desperate position.
The teams play each other again today.
Mondays game featured the largely uneventful NHL debut of Russian forward Evgeny Kuznetsov, a player Capitals general manager George McPhee likened to the Loch Ness Monster: Weve heard of you, but we havent seen you. The winger was a first-round draft pick in 2010, but has been playing in Russia.
OTTAWA, Ontario Seth Jones scored at 3:49 of overtime and Nashville defeated Ottawa.
Ryan Ellis broke in alone on goaltender Robin Lehner and Jones was there to bang home the loose puck.
The win allowed the Predators to snap a four-game losing streak.
Nick Spaling, Craig Smith and Eric Nystrom also scored for Nashville.
Jared Cowen, Marc Methot and Jason Spezza scored for the Senators.
Craig Anderson allowed three goals on 29 shots before leaving the game early in the third. Lehner faced 13 shots in relief.
TAMPA, Fla. Radim Vrbata scored the lone shootout goal to lead Phoenix past Tampa Bay.
Vrbata beat Ben Bishop with a backhand. Mike Smith stopped all three Lightning shootout shots.
Ondrej Palat got the Lightning even at 3-all on his second goal of the game, coming from the low slot with the Tampa Bay net empty and 37.2 seconds left in regulation.
Brandon McMillan, Martin Erat and Mikkel Boedker scored for the Coyotes, who trailed eighth-place Dallas by one point in the Western Conference.
Tampa Bay, 1-4-2 since the Olympic break ended, also got a goal from Tyler Johnson.MORE IN Sports WireOXON HILL, Md. Wade Davis already had closed out a World Series. Full StoryBOSTON New Boston Red Sox pitcher Chris Sale said he isnt worried that he might not be the ace... Full StoryNORMAN, Okla. Full Story
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The Bernese mountain dog is known not respond well to harsh treatment, however Bernese are very willing and eager to please their master. Bernese love to be encouraged with praise and treats and this gorgeous breed is very sweet and good with children, despite their great size. Overall, they are very stable in temperament, patient, and loving.
Bernese Mountain Dogs are quirky, loving dogs, craving love and affection. They love to lean against people, sit on their feet, or lie down under their legs while people are sitting.
The Bernese mountain dog is part of the Sennenhund family of dogs that include the Greater Swiss Mountain Dog, the Bernese Mountain Dog, the Appenzeller and the Entlebucher Mountain Dog, all of which are similar in colour and temperament but vary in size. The Sennenhund dogs were originally used to assist in general farmwork but they are also used as mountain rescue dogs in some areas of the Swiss mountains today.
The Bernese mountain dog is one of the largest breeds of dog, with the average adult Bernese mountain dog growing to between 50 and 70 cm high. The Bernese mountain dog has a very distinctive tri-coloured coat, that is black, white and tan. It is said that the mark of well-bred Bernese is the horse-shoe shaped white marking that straddles its nose.
Bernese mountain dogs have a lower average lifespan when compared to other dog breeds that are a similar size. The average lifespan of a Bernese is approximately 8 years, where the average lifespan of a similar breeds tends to be around 11 years. The main causes of mortality in the Bernese breed are thought to be cancer and bone problems, such as hip-displacement and arthritis.
The Bernese mountain dog needs lots of exercise and loves to spend time outside. Owners should also be aware that due to the long, thick coat of the Bernese, they should be groomed regularly to keep it in good condition.