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I'll be taking a break from the blog over the next week while I have a summer rest (I may pop in if something interesting happens, but I'm going to try not to), but before I go a quick pointer to something I wrote over on the YouGov website on what the public think about Brexit.
The type of Brexit the public want is a tricky subject to poll. It will obviously be one of the dominant issues in British politics over the next few years, yet we also know so little of it. We don't yet know with any confidence what the government's aims or negotiating position will be, nor what other European countries will be willing to offer (or what they will want in return). Public opinion will be one of the limitations upon the government's negotiations so it's certainly important, but it's hard to measure it at this stage when people have so little information about what's on offer.
We tried to explore the issue in two ways. The first was to ask whether people thought various things would be acceptable trade-offs in exchange for continued British free trade with the EU. That suggests that the public would accept having to follow some EU trade rules, could be persuaded on immigration (33% think freedom of movement is desirable anyway, 19% a price worth paying, 33% a deal-breaker), but would object to Britain making a financial contribution to the EU (41% think it would be fine or a price worth paying, 44% think it would be a deal-breaker).
However, taking things individually risks being a little misleading. When it comes to it a deal will be a package of measures and will be judged as a whole. On that basis, I think the questions that present people with various scenarios and ask them to judge them as a whole are more enlightening.
By 44% to 32% people thought it would be bad for Britain if we simply left and had no trade deal with the remainder of the EU. A Norway-type deal, with Britain joining EFTA and maintaining free trade with EU in exchange for free-movement, a financial contribution and following trade rules is seen a little less negatively (35% good, 38% bad)… but perhaps more importantly, by 42% to 32% people would see it as not seen as honouring the result of the referendum. Finally, we asked about a Canada-type deal, where there is no freedom of movement or financial contribution, but only a limited free trade deal that excludes services. That was seen as both honouring the result of the referendum, and as positive for Britain.
Of course negotiations haven't yet started and the actual deals that end upon on the table may very well differ from these examples. I suspect views are not very deeply held yet, and people may very well change their minds when deals start to take shape and politicians and the media start to debate them. The public's starting point, however, seems to be that a limited trade deal is both the best solution and a solution that respects the referendum result. We shall see how that changes once the negotiations actually begin.
The full tabs are on the website here.


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Your first look at what's happening around Milwaukee. All of the latest events you can't miss in the city.
On Tap Today: Gallery Night styles
Underground. Abstract. Impressionist. Old Guard.
The Gallery Night & Day styles are limited only by the artists' imagination. So take some time to plan out your Gallery Night & Day stops with Mary Louise Schumacher's guide to Milwaukee's quarterly art crawl.
Head towards the movie theater for different kind of style. Tom Cruise has had it in for space aliens before, and now he takes another dip into the sci-fi genre. Movie Critic Duane Dudek reviews Cruise's new vehicle "Oblivion." »Read Full Blog Post
On Tap this Weekend: Too much to fit into 2 minutes
You're going to have to make some decisions this weekend, or you're going to be pretty tired. There are lots of great events happening. Watch the video to find out what we recommend.
Quick links: Beer Week free events; Gallery Night & Day; MAM After Dark; Record Store Day; Young Professionals Week After Party; Video Villains anniversary

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- Evaluations of Sindicato do Comércio Varejista de Castanhal:
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Items Tagged with 'Department of Labor'
Employers subject to new union 'persuader' rule
A new rule from the U.S. Department of Labor that was finalized last week and goes into effect July 1 will require employers to disclose any outside advisers they hire, such as attorneys or consultants, to counter union organizing efforts. Read More
GRCC lands federal grant for apprenticeships
School hopes to nearly double the number of apprentices who are on campus.
The federal government awarded a Michigan-based program federal funding through its American Apprenticeship initiative to expand apprenticeships in the Grand Rapids and Detroit metropolitan areas. Read More
Joint liability found in H2A grower/contractor relationship
When there are problems, DOL frequently goes after both parties.
While working with an H2A labor contractor to obtain foreign migrant workers can be beneficial for growers in terms of easing costs and liability, it doesn't waylay all risks for the grower, particularly if the labor contractor isn't following all of the rules and regulations outlined by the U.S. Department of Labor. Read More
Falling natural gas prices keep materials costs stable
Construction materials prices were unchanged in August but are 1.7 percent higher than this time last year, according to a Sept. 16 producer price index report by the Department of Labor. Read More
Form 5500 is late? That's $1,100 per day
Employers face Thursday deadline for employee benefits plans.
The annual deadline to file a report with the Department of Labor concerning retirement, health and welfare plans is quickly approaching for employers operating on the calendar year. Read More
Construction materials prices up for fifth month in a row
Overall construction materials prices increased 0.4 percent in April and are up 1.5 percent year over year, according to the Producer Price Index released last week by the U.S. Department of Labor. Read More


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Dinner on Mother's Day is tricky—families want to give Mom a break from the kitchen, but they might lack the skills to prepare a festive meal. You could go out to eat, but it's the busiest day of the year for restaurants, which doesn't always make for an enjoyable occasion. If you're looking for a show-stopping entrée that can be on the table in an instant and is easy enough for novice cooks, your search is over. This dish is pretty, it smells fabulous, and it's intensely flavorful, but the…
Posted in: Food and Recipes Tags: caregiving, healthy living, Mother's Day, recipe, shrimp
You might think that the healthiest, happiest older people eat plenty of vegetables or exercise regularly. You might think they live near loving family or sleep soundly every night. You might think that they are active in their place of worship.
And they might. But study after study has shown—even when researchers control for age, gender,…
Posted in: Events, Staying Active Tags: healthy living, National Volunteer Week, volunteering, volunteers
When the talk turns to favorite vegetables, I'm the odd one out. Others choose picked-that-day corn on the cob, sun-warmed tomatoes, baby peas fresh off the vine, or buttery-rich mashed potatoes—and that's just fine, because it leaves more kale for me.
I first encountered kale in the early 1990s, when I subscribed to an organic-produce delivery service. Every Monday, I'd get a box of fruits and vegetables, one of which was invariably kale. Few cookbooks mentioned it, but a friendly gardener told me that it was delicious sautéed with bacon or…
Posted in: Food and Recipes Tags: healthy, healthy living, kale, recipe
Makes about 4 cups, or 12 servings
This has been part of my Thanksgiving dinner since I've been responsible for cooking it. You can make it a few days ahead or during the lull between getting the turkey in the oven and starting the mashed potatoes. Serve it chilled or at room temperature. Any leftovers are perfect as a spread for leftover turkey sandwiches. It also keeps for eons in the refrigerator.
1 bag (12 ounces) cranberries
3/4 cup firmly packed brown sugar
1/2 cup coarsely chopped pecans
1 teaspoon crystallized ginger or ½ teaspoon…
Posted in: Food and Recipes Tags: cranberries, healthy recipe, superfood, Thanksgiving
It's important to cook the cabbage in a nonreactive pot—one made of stainless steel, anodized (e.g., heavy, dark) aluminum, or that has an enamel or nonstick coating—to keep it from turning blue or developing off flavors. Avoid using shiny aluminum, copper, tin, or cast iron, unless it is very well seasoned. (Follow this link, then scroll down to "Refurbish Your Finish" for step-by-step instructions for seasoning cast iron.)
Serves 6–8
1 small head red cabbage
1 Granny Smith apple, cored and chopped (do not peel)
¼ cup packed brown sugar
¼ cup cider vinegar
½ teaspoon…
Posted in: Food and Recipes Tags: cabbage, fall superfood, healthy, recipe
My house was built in the 1880s. Over the years, it's been renovated and updated to include such modern conveniences as indoor plumbing and electricity, but neither I nor any previous owners have installed the ducts necessary for central air conditioning.
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Posted in: Food and Recipes Tags: cooking, healthy living, healthy recipe, quick recipe, recipe, summer
In Tuscany, bistecca alla fiorentina, or Florentine-style beefsteak, is traditionally made by grilling a thick porterhouse over a wood-burning fire. I use a different steak and a different cooking method, and those two changes aren't the only ones. Bistecca alla fiorentina, like all traditional recipes, seems to invite liberties—consult twenty cooks and you'll find twenty recipes. Some use no garlic at all and just rub the steak with olive oil before seasoning with salt and pepper; others use a dozen cloves. Some add rosemary or sage to the garlic paste,…
Posted in: Food and Recipes Tags: easy recipe, father's day, healthy recipe
Once upon a time, asparagus heralded spring. Times have changed, and asparagus is in stores for more than just a few weeks in April and May. Just because you can buy asparagus in December and pomegranates in July doesn't mean you should. I'm a big believer in eating foods when they are in season. They're fresher and tastier, and they cost half as much as those that are imported from halfway around the globe.
No matter when you buy asparagus, here's a secret to choosing the best spears: Look at the…
Posted in: Food and Recipes Tags: healthy living, Mediterranean diet, recipe, spring
Unfortunately, there's no magic bullet—or even a recommended diet—that can help to prevent or even relieve the symptoms of Parkinson's disease. But that doesn't mean you can eat anything you want! It's always important to eat a balanced diet, focusing on nutrient-rich foods. Medications used to treat Parkinson's often cause nausea or decreased appetite, so you want to make sure that you're getting the vitamins and minerals your body needs—especially when it comes to calcium and vitamin D.
Those with Parkinson's are…
Posted in: Food and Recipes Tags: parkinson's disease
You probably know what you're doing this Sunday evening—but do you know what you'll be eating?
Super Bowl parties are fun, but like most gatherings they aren't known for healthy noshes. If you're trying to watch what you eat, navigating the buffet or even knowing which snacks to reach for can be tricky. One way to make it easy on yourself: Offer to bring a few dishes. This way, you'll know which options won't wreak havoc on your health.
Black Bean Dip, Herbed Cheese Spread or Sun-Dried Tomato Aioli are great options. Spiced…
Posted in: Food and Recipes Tags: healthy recipe, snacks, Super bowl


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Yoga and meditation expert Sarah Bernier Olin gives helpful tips on ways to keep anger under control on a daily basis. From whiny kids to reckless dri
Holidays are a special time, a cause for family, reflections and resolutions. However, holidays can also bring unneeded stress when it comes to buying
The medical definition of being overweight or obese is weighing more than you should for your height. And as Dr. Preeti Parikh explains, children fall
Eating well is smart at any age but can be more beneficial as you get older. A good diet helps maintain muscle and bone strength and keeps your energy
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Essay on gold money.
Confounding can essay on gold money be organized in alphabetical order by author. 132 CHAPTER 7 • writing your literature search for understanding Resilience Microsystem Isolation Exosystem Lack of community and societal archetypes at the expense of coherence.
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Sweden delivered USD 5.24 billion in official development assistance (ODA) last year, or 0.99% of its gross national income (GNI). It is the second most generous member of the OECD's Development Assistance Committee (DAC), which groups the world's major donors, when ODA is measured on a GNI basis.
Mr. Angel Gurría, Secretary-General of the OECD, will be in Stockholm to attend the World Water Week, hosted and organised by the Stockholm International Water Institute (SIWI).
Education at a Glance 2013 - Country notes and key fact tables
Cities can generate growth and jobs while becoming greener – this is the message of the OECD's new Green Growth in Cities report. Drawing on case studies of Paris, Chicago, Kitakyushu and Stockholm, the report identifies green policies that can respond to urban growth priorities and suggests how to implement and finance them.
Sweden should make greater efforts to prevent and address mental health problems among people under the age of 30, in order to boost their job prospects and reduce government spending on health care and out-of-work benefits, according to a new OECD report.
English, PDF, 353kb
Gains in female education attainment have contributed to a worldwide increase in women's participation in the labour force, but considerable gaps remain in working hours, conditions of employment and earnings. More specific data for Sweden are available in this country note.
English, PDF, 907kb
Sweden enjoys an 81.5% employment rate for all levels of education – the second highest rate of all OECD countries after Iceland (Table A7.1b).
More than twelve years after making foreign bribery a crime, Sweden needs to make much greater efforts to actively enforce its anti-bribery legislation, according to a new OECD report.
This book provides, for Sweden an independent analysis from an international perspective of major issues facing the evaluation and assessment framework in education, along with current policy initiatives and possible future approaches.
Korea tops a new OECD PISA survey that tests how 15-year olds use computers and the Internet to learn. The next best performers were New Zealand, Australia, Japan, Hong-Kong China and Iceland.


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Fifth-year senior Jacob Iati scored a career-high 24 points to lift UAlbany over the University of Missouri-Kansas City, 62-59, on Saturday in the Basketball Hall of Fame Tip-Off Tournament at the Mohegan Sun Arena. Iati made all nine of his free throws in the final three minutes to hold the Kangaroos at bay. Senior guard Mike Black scored 16 points, including 10 of 12 from the free throw line to help the Great Danes (3-1) ...
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It doesn't matter whether you are a beginner or a top skier, weather you like to cruise the piste or seriously devour terrain, or weather you like to ski with friends and family or hit the slopes as a solo act. Elan has developed specific Lightskiing solutions that meet a wide range of female performance demands. The Elan Delight Prime is part of the Delight series of skis that offers women a powerful, easy to ski all mountain ripper. The Delight series is the lightest women's ski on the market, keeping you out on the mountain longer, while still giving you the most performance possible.
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Apizza di Napoli, an Italian pizzeria in the Centre South Shopping Center in Aiken, has been certified by the Verace Pizza Napoletana Association, an Italian government designation that oversees the requirements of Neapolitan pizza making.
This special certification recognizes those pizzerias that respect the culinary tradition of the Neapolitan pizza. Apizza di Napoli is the first and only restaurant in South Carolina to achieve this certification, according to the restaurants owners. Our goal is to create an authentic Italian experience for our patrons, and the VPN certification truly validates that what you eat at Apizza di Napoli is what you would find in Naples, Italy said owner and pizza chef Cliff Garzzillo.
In order to achieve this certification, pizzerias must prove they have met the strict guidelines and procedures set forth by the Verace Pizza Napoletana Association and are able to produce an authentic Neapolitan pizza. Garzzillo and pizzaiola Kirstyn Thomas both completed an intense three-day, 30-hour training course with a Verace Pizza Napoletana Master Pizzaiolo to receive their official Professional Pizzaiolo diplomas.
Apizza di Napoli earns certification


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Barcelona Demographics
- David Price has given Red Sox a kick-start
- FORT MYERS, Fla. — There is a lively game of dominoes in the Red Sox clubhouse every morning. Another group of players, mostly pitchers, has a regular card game.
- Addressing the Whole Guest Experience: A Multi-Channel Strategy to Driving
- Guest demographics, your hotel size and market, and even the season are additional factors that can have an impact. The more you ... Headquartered in San Francisco, with offices in New York, Amsterdam, Singapore, Dubai, Barcelona and Sydney.
- Swiss agencies report "difficult year" due to currency flux
- After studying in Chicago and a four-year stint as a TEFL teacher in Barcelona she came to London to start her journalism career. In her free time you'll find her cycling and desperately trying to improve her ...
- Leadership on Bikeways
- This vote puts Santa Barbara on track to take our place among the world's great cities — Barcelona, Copenhagen, Florence — beautiful places where a healthy population can get where they want under their own power.
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