text:
Newcomer of the Week: theisleofadventure3 4 Share Tweet
Rebecca was encouraged by her friend, also a Community member, hola_to_the_holga, to try her hand at film photographer after seeing an old SLR at her home. Now, she cannot thank her friend enough for getting her into yet another creative outlet aside from baking cakes and drawing. Let's get to know more about our darling Rebecca or theisleofadventure, our Newcomer of the Week!
Name: Rebecca
LomoHome: theisleofadventure
Location: North East, England
Please tell us a little something about yourself.
I'm 29, the middle child of three girls and I work for a conservation charity running a little gift shop. I can usually be found roaming around the North East with my chihuahua Mojito and two or three cameras. Before discovering Lomography, my creative outlets were baking cakes and drawing. I like animals, tattoos ,and collecting oddities.
How did you find the Community and who/what convinced you to join?
My new friends Jim (hola_to_the_holga) and Garrick (g4rrick) are community members who introduced me not just to the site but also to film photography. The first time Jim came to my house he saw the 35mm SLR my late father in law had bought and insisted that I use it! After that, I spent ages looking through his photos and was instantly drawn in by the vignette, light leaks, and double exposures. When I decided I wanted my own Lomography camera, Jim showed me website and help me decide on which camera to get.
As you have read the 10 Golden Rules of Lomography, what rule do you apply in your everyday life?
Rule Number 6: Don't think. I've only been taking photos for three months so I admit I have no idea what I'm doing yet! So, I try not to over think but just try different things, and see what happens.
In this digital age, why still film?
Because it's more fun! I love the unpredictability of film cameras. I love light leaks and mystery marks. I love that I can see reflections off the inside of the lens. It's exciting waiting for the film to get developed and having no idea which shots have worked or how they'll come out, or if they'll even come out at all!! Also, having a limited amount of shots means I'm not wasting my time standing in one spot taking 10 photos of the same thing. And wasting even more time after trying to pick over the differences among the shots before settling for the best one.
Your favorite analogue camera as of the moment? Why?
My Holga was my first Lomography camera. My sister gave it to me as a Christmas present so it is quite sentimental. It was like being a little kid again and getting all excited over a present under the tree. Once I unwrapped it enough to see what was inside, I couldn't get the paper off quick enough!
Since then, I've got a Lubitel 166B, a Fisheye camera, a random old 110 camera and a Vivitar Focus Free PN2011. It's fair to say I'm completely hooked but I think Holga will always be my favorite. It does everything I want. I can use it with both 120 mm and 35 mm films. Although the Holga is plastic, it is not too fragile so I can take it everywhere without being terrified of breaking it. I am incredibly clumsy! Mostly I love the effects from the plastic lens and the surprising effects it creates.
What is the Lomographic camera you'd want to have someday?
This is a hard question as there's loads of cameras I want to own/try but if I had to pick I'd probably go for the Lomo LC-A because it's a classic.
Share your current favorite Lomograph, could be yours or a friend's. Why?
I picked this as my favorite Lomograph because it was the first shot I took, because although it didn't come out at all how I expected I loved it. It was taken at one of my favorite places and it brings back memories of a really fun day. I've taken photos after that are probably better but this one's just special to me.
Any Community member you look up to? If so, why him or her?
He introduced me to film photography and taught me everything I know so far so it wouldn't be fair to pick anyone else. He never leave without at least two cameras and always manages to take interesting photos even in the most uninteresting places.
What are you looking forward to in our Community?
Getting to know people from all over the world and sharing ideas.
written by Lomography on 2014-05-04 #newcomer #lifestyle #newcomer-of-the-week


text:
Free personalized radio that
plays the music you love
Features of This Trackbasic rock song structures
r & b influences
a subtle use of vocal harmony
mild rhythmic syncopation
mixed acoustic and electric instrumentation
minor key tonality
a vocal-centric aesthetic
classic rhodes sound
These are just a few of the hundreds of attributes cataloged for this track by the Music Genome Project.show more
Similar Tracks
Say your crushes name
Say a school day
Post this on 15 songs and your crush will ask you out
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subset: commoncrawl


text:
The Storytelling God: Seeing the Glory of Jesus in His Parables
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Product Description
The prodigal son. The good Samaritan. The treasure hidden in a field. Most of us have heard Jesus's parables before. Yet if these stories strike us as merely sweet, heartwarming, or sentimental, we can be sure we've misread them. In The Storytelling God, pastor Jared Wilson helps us to see how Jesus's parables reveal profound spiritual truths about God, humanity, the world, and the future.
Discarding the notion that Christ's parables are nothing more than moralistic fables, this book highlights how each one is designed to drive us to Jesus in awe, need, faith, and worship.
Product Information
|Format: Paperback
Number of Pages: 192
Vendor: Crossway
Publication Date: 2014
|Dimensions: 8.50 X 5.50 (inches)
Availability: In Stock
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Publisher's Description
Jesuss parables offer Christians brilliant insights into the heart and mind of God. Forsaking a moralistic approach to the text, Wilson helps readers experience afresh the glories of Christ in these simple, yet profound, stories.
Author Bio
Jared C. Wilson is the director of content strategy at Midwestern Baptist Theological Seminary in Kansas City, Missouri, and managing editor of the seminary's website for gospel-centered resources, For the Church. He is a popular author and conference speaker, and also blogs regularly at Gospel Driven Church hosted by the Gospel Coalition. His books include Your Jesus Is Too Safe, Gospel Wakefulness, Gospel Deeps, The Pastors Justification, The Storytelling God, and The Wonder-Working God.
-Tullian Tchividjian,
Coral Ridge Presbyterian Church, Fort Lauderdale, Florida
Jared Wilson's new book is a punch in the gut. Gone are the tame, bedtime-story versions of the parables we've been told in the past. Instead, Wilson invites us to see them afresh with all of their explosive, imaginative power.
-Mike Cosper,
Sojourn Community Church, Louisville, Kentucky
In showing us the parables of Jesus for what they are (and are not), Jared Wilson invites us into a deeper understanding of their author and the kingdom he came to establish. The Storytelling God teaches us to read and reflect upon the parables with great care, and rightly so. The parables, and this book, point the way to life abundant.
-Scott McClellan,
Irving Bible Church, Irving, Texas
My own bookshelf has precious few commentaries on the parables and this will definitely fit nicely into that gap. In fact, this book is actually two books for the price of one. Part devotional commentary and also doubling as a solid gospel tract. This book serves the gospel straight up on a plate. His chapter commenting on the gospel and the poor is worth the price of the book alone. Clear, straightforward, biblical, gospel-centered writing. Definitely recommended reading.
-Mez McConnell,
Niddrie Community Church, Edinburgh
With a characteristic combination of wit and wisdom - humor and sobriety - Wilson grabs your attention, fixes it upon Christ, and keeps it there for the duration of the book. Readers in search of a pastoral introduction to biblical parables that is rich with real-life applicability can gladly make room for this volume on their bookshelf.
-Stephen T. Um,
Citylife Presbyterian Church, Boston, Massachusetts
Product Reviews
Floyd JohnsonUpstate NYAge: 55-65Gender: male4 Stars Out Of 5A Storytelling GodMarch 18, 2014Floyd JohnsonUpstate NYAge: 55-65Gender: maleQuality: 4Value: 4Meets Expectations: 4Jared C. Wilson's book caught my eye for two reasons. The first was my own interest in storytelling - as a took for use in the preparation of sermons and in teaching. The second was the author's introduction. He uses Jesus' "Sermon on the Mount" as a stepping stone to the rest of the book. In the days immediately preceding my picking up this book, I had just finished re-reading the "Sermon on the Mount" for the "umpteenth time."
The author makes clear that whether we are reading or telling the stories and teaching of Jesus, we cannot see them a flat story - but events with life, that must be seen in all the 3-Dimensional wonder in which Jesus lived and spoke them.
I enjoyed this fresh, lively look at the parables of Jesus. But at the same time, the author draws from the work of others, both historical and current, while adding his own contemporary twist. The result is an interesting, though often deep, look at the message, parables, and life of Jesus and others. The author does not stop with the life of Jesus, he also weaves in the stories of the Old Testament. Leading to a final look at the Kingdom of God in all its "Unstoppable and Unfathomable" glory.
At times the academic rigor of the text might make it a stretch for the average layman, but the book would make for an excellent textbook in a course on the parables. It could also serve well as an ancillary text for a New Testament or Biblical survey course.
This review is based on a free electronic copy provided by the publisher for the purpose of creating this review. The opinions expressed are mine alone.


text:
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Skip to comments.RECIPES FOR CHRISTMAS
Posted on 12/13/2002 7:07:42 AM PST by carlo3b
- 6 12oz bottles root beer (high quality)
- 1 red apple, sliced
- 1 green apple, sliced
- 1 cup red seedless grapes
- 1/2 orange, sliced
- 1/2 tsp cloves
- cracked black pepper to taste
- 1 tsp file (ground sassafras)
1) Place ham in a heavy-bottomed black iron pot or dutch oven.
2) Surround the ham with apples, grapes, orange and cloves. Add root beer and dust with cracked black pepper and file. 3) Bring to a rolling boil and reduce to simmer. Boil approximately 1 hour and turn ham over and continue boiling until root beer is reduced to a thick syrup.
4) Remove ham and set aside. Continue to reduce syrup until it is the consistency of molasses.
CAUTION: Do not burn, or scorch. Remove syrup and place in a mixing bowl, allow to cool and reserve for later.
INGREDIENTS:Preheat oven to 350 degrees F.
- 1 (5 - 10 pounds) smoked ham
- 1/2 cup root beer syrup (reserved)
- 1 cup Creole mustard
- 1/2 cup brown sugar
- 1/4 cup pineapple juice
- 1/4 cup cracked black pepper
- pinch of cinnamon
- pinch of nutmeg
- pinch of allspice
- pinch of ground clove
1) Place in the mixing bowl, all of the above ingredients except the ham. Using a wire whisk, blend all spices into the mustard mixture until well incorporated.
2) Place ham in center of dutch oven and coat completely with the sweet mustard mixture.
3) *Bake uncovered for 1 hour.
*Preparing a decorated the ham for the table centerpiece. Start by uusing a sharp paring knife to cut slits on eighth inch deep diagonally across the ham. Continue in the same pattern from the opposite side until even triangles appear from the cuts. Stuff with cloves and, using toothpicks, secure pineapple slices or fresh strawberries to the top of the ham before baking.
The Clinton Legacy Cookbook
Be one of the FIRST to own this great gift, our own creation. Produced by, for, and with Freepers!
While you are waiting for that ham, you need munchies - mix 2 parts by volume cream cheese with 1 part slightly drained crushed pineapple - stuff into celery sticks, but press a groove in the middle of the cream cheese mixture. Put some red hot pepper jelly in a small ziplock bag, massaage enough to make "flowy", cut off a snip on one corner and pipe along the groove. (If playing with your jelly bothers you, you can melt the jelly a little in a microwave instead)
Golden Roasted Goose with Sage Dressing
"Duelin' With Slick!!"
(To be sung to the Eagles' "Duelin' Dalton")
We wuz duelin'...with Bill Clinton!!
Truth shall flow...DemRATS, be shamed!!
Slick loves money and faithless women,
PhatLewinskey soothed Slick's pain....
Come now, Bill Clinton...Let's Fulfill God's Will!!
Fool Lib'rals' Party's DEAD in FReeperville!!
MUD's voice it sings fer Justice, "Slick's a HOOD!!"
Lay down your lawbooks, Slick, yer no damn good!!
Better keep on movin', SlickBoy Willie...
MUD's yer shadow...yer MUD's BEACH!!
If yer fast and if yer lucky,
You might never see that hangin' tree!!
Well, my FRiends, spread out and FReep the Lib'rals stain!!
RATS' Medyuh's filled with fool drones...kneelin' for their King.
Folks, FReepers shall use our backs and use our brains,
Lib'rals shall go stir crazy, Lord, 'cause BigGuv'ment Shall Be Razed!!
Yes, Bill Clinton met Mudboy Slim...
Muddy sung and FReep'd, just fightin' crimes.
Then MUD laughed and sang, "Yer MUD's HO, boy!!"
Re-Impeach Slick...it's OUR FReepin' Design!!
Work in progress...MUD
Turkey Balls
Use the same ingredients. It takes half the time and a nice crispy brown crust will appear on the surface.
"There never was such a goose. Bob Cratchit said he didn't believe there ever was such a goose cooked. Its tenderness, size and flavor were the themes of universal admiration.
"Edged out by apple sauce and mashed potatoes, it was a sufficient dinner for the whole family.
"Everyone had enough and the youngest Cratchits in particular were steeped in sage and onion to the eyebrows.
" 'Merry Christmas and God bless us everyone', cried Tiny Tim."
Bet'cha that was a festive HOOt...MUD
Not exclusively Christmas, but:
Mix equal volumes of good quality bulk sausage and pork-flavored stuffing mix, form into balls, wrap with bacon, secure with toothpick, and bake in a pan @ 350 for 20-25 min. These will dissapear as quickly as you can make them!
Fold two hands together
And express a dash of sorrow
Marinate it overnight
And work on it tomorrow
Chop one grudge in tiny pieces
Add several cups of love
Dredge with a large sized smile
Mix with the ingredients above
Dissolve the hate within you
By doing a good deed
Cut in and help your friend
If he should be in need
Stir in laughter, love, and kindness
From the heart it has to come
Toss with genuine forgiveness
And give your neighbor some
The amount of people served
Will depend on you
It can serve the whole wide world
If you really want it to
~ Author Unknown ~
Another Recipe For Friendship
2 heaping measures of trust
2 well rounded scoops of respect
2 generous portions of affection
2 equal amounts of sharing
Stir together until lumps and bumps are dissolved.
~ Author Unknown ~
Holiday Artichoke Bruschetta
A quick sweet treat is to melt white chocolate, mix some crushed candy canes into the chocolate, and pour onto a cookie sheet. When it is set, break into pieces.
Aug 26 2000
"the first Freeper Cookbook.--What a gem that would be!!"
What an idea, A Freeper Cookbook, complete with dynamite recipes, peppered with conservative, and wacko left views, as only you folks can produce! A living FLAME THROWER tribute to this wonderful, Jim Robinson creation, and a method of fund raising that could, I repeat Could, rival them all!
This has to be a joint venture with everyone needed to contribute something! I've written a Cookbook, and it's not as easy as it looks! This post is a trial balloon, to see if the idea has any merit, meaning I could count on your assistance, in attempting this undertaking (what a dreadful word at this stage of my life)! Also, I'll not proceed without Jim's endorsement, and whatever legal, and accounting help needed to begin it properly!
Like everyone of you, I have an exciting, and event-filled life, (spitting out my coffee, laughing) and I'll be, needing your help, with recipes, as wild and crazy as Razorback-bert's Catch a nutria and Fruitcake, offerings, to the more mundane, Howie's southern-fried squirrel with cooking tips, "Personally I don't cook the head, but some consider it a delicacy", and who can forget, JohnYankeeCmpsr, Irish Immigrant to Boston Chile, complete with housekeeping and dating tips " it helps fluff the sheets as you sleep", and "A true gentleman takes to the couch during bean-storms when a lady is present"!
Yes folks, this little Nonpartisan gem could be a barn burner, NOT AVAILABLE IN ANY STORE, but only by email, LiberalsSuck@#%@#%......developing!
The Clinton Legacy Cookbook
It's yours!
I still cry when I watch that movie, or when I read it to the kids,(now my grandkids). Thanks Leni... Huggggs
Thanks everyone;
The Clinton Legacy Cookbook
It's yours!.......now take it home!!
Oooops...Thanks everyone;
The Clinton Legacy Cookbook
It's yours!.......now take it home!!
I ordered mine!
In the archives there's a zip file of lots of Christmas recipes. Happy holidays Freepers.
Merry Christmas, my good friend.
Get your own copy of The Clinton Legacy Cookbook.
Disclaimer: Opinions posted on Free Republic are those of the individual posters and do not necessarily represent the opinion of Free Republic or its management. All materials posted herein are protected by copyright law and the exemption for fair use of copyrighted works.


text:
I've installed the latest 2.0.2 release and everything is fine. I have the post by mail settings entered correctly (I think). But the email posts just end up in the pop3 mailbox and don't get any further.
I assume that the information about Cron jobs in the documentation is old and not required(?) as the set up page makes no mention of dong anything additional.
Assuming this is true how long would aemail post take to appear? Immediately? After 15 minutes or after a day?
Any help appriciated.


text:
Norman S. KatzJanuary 17,2013Norman S. Katz
Norman Stanley Stan Katz, 69, of Rutland, died Tuesday, Jan. 15, 2013, at Rutland Healthcare and Rehabilitation Center.
He was born Feb. 23, 1943, in New Jersey, the son of Saul and Ida Katz.
He had a masters degree in mathematics from Brandeis University and taught math, including aboard Navy ships.
Mr. Katz was a member of Unitarian Universalist Church in Rutland.
He enjoyed traveling and reading.
There are no calling hours.
The memorial service will be held at 3 p.m. Saturday, Jan. 19, at Unitarian Universalist Church of Rutland.
Burial will be at a later date in Burlington.
Memorial contributions may be made to Unitarian Universalist Church of Rutland, 117 West St., Rutland, VT 05701.
Arrangements are under the direction of the Tossing Funeral Home.MORE IN ObituariesBeverley A. Full StoryClifford R. Jones, Jr.
Clifford R. Jones, 66, of Rutland, died Saturday at Lake Bomoseen. Full StoryMarion Turner
Marion Turner, 93, of Rutland, died Sunday morning, July 24, 2016, at the... Full Story
- Most Popular
- Most Emailed


text:
From Publishers Weekly
Copyright © Reed Business Information, a division of Reed Elsevier Inc. All rights reserved.
"Readers who have come to expect wonderful things from Jackson will not be disappointed. Her ability to create a complicated world is astounding with this installment, which includes heartwarming moments, suspense and ystery sprinkled with humor. An excellent read." —RT BOOKclub
"Ms. Jackson, as usual, does a great job of keeping readers in suspense, and nothing is completely what it seems...Action, humor, and romance are woven together to bring to life engaging characters and an intriguing plot in The Master." —Kathy Samuels, Romance Reviews Today
"Filled with captivating characters, non stop action, a fantasy world that is so real it's scary, and a love story that twines itself among all the danger and intrigue, this is a great addition to Ms. Jackson's "Wildside" series, and is not to be missed." —A Romance Review


text:
A pocket-sized quarterly celebration of making things
From issue 12 onwards The Dawesome Digest will have a slightly new look, presented in two sections – input and output. The input section will detail the tools I've been using, books I've been reading, little useful snippets of code and generally things that have inspired me and will hopefully inspire you too. The output section will show some hi-lights of the things I've made together with details of new exhibitions and other things that may be of interest.
I never pass on your email to anyone else. Ever.


text:
Coleman High School Coleman, WI Alumni
Coleman Coleman, WI Alumni Photos
What is this site?
- Send messages to alumni
- View CHS Alumni Profiles
- Share your memories
- Share photos with others
- Discuss past activities
Click on the Yearbooks below to view a copy Online at Classmates.com®. If you don't see your class's yearbook, check out our yearbook page.
Famous Alumni
There are currently no Coleman Coleman, WI notable alumni listed. Be the first to add an CHS famous alumni.
The memorials below are for students of Coleman High School that have passed away.
There are currently no memorials for Coleman Coleman, WI alumni.
- Class of 1954 Eleanor Mursau
- Class of 1991 Marni Witt
- Cliff Robbins
- Class of 1967 Denise Shevy
- Class of 1967 Mary Demmith [Pillath}
- Class of 1971 Cindy Marquardt
- Class of 1977 Doug Lavarda
- Class of 1967 Sonja Swietlicki
- Class of 1975 Travis Keshemberg
- Class of 2015 Blake Margis
- Class of 1994 Sheree Wendt
- Rusty Reed
- Class of 1992 Rachel Blackwell
- Class of 2000 Kensi Bledsoe
- Class of 1996 Jennifer Nunez
- Class of 2012 Calvin Kostreva
- Class of 1994 James Herald
- Class of 1996 Randall Dowdy
- Class of 2011 Zackary Caudill
- Class of 1981 Lynn Michaelson
July Birthdays
|No Birthday's this month
Coleman Coleman, WI Alumni Merchandise
Even if alumni from Coleman High School have moved away from Coleman, Wisconsin, they can use this site to find and contact high school friends. If you are an alumn of CHS you should register now in the alumni directory. We also encourage you to interact with the rest of the alumni on this site. You can find old friends, share photos and stay updated on the latest school news. You can share memories of those activities that you were involved with at Coleman HS and you can view other alumni and read what other former students have posted about the time they spent at Coleman.
Latest Updates from Coleman High School Alumni
Calvin Kostreva has someone searching for them.
James Herald has someone searching for them.
Randall Dowdy has someone searching for them.
Zackary Caudill has someone searching for them.
Plus many more
Most recent: July
|Donald Castonia registered as a CHS Class of 1953 alumni. 2013
Tonya Martin Grafen registered as a CHS Class of 1988 alumni.
Tonya Martin Grafen updated their profile picture.
Tonya Martin Grafen added photos to their personal photo gallery.
Most recent: 2012
Rebecca Wilmot registered as a CHS Class of 1992 alumni.
Rebecca Wilmot added photos to their personal photo gallery.
Most recent: 2011


text:
I currently have a machine set up to operate with two domains. The main name uses the standard Unix-user delivery, and the second domain is entirely virtual (using
virtual_alias_domains and
virtual_alias_maps), with the second domain only forwarding mail.
However, when mail is forwarded, it still appears to be delivered by the host of the primary domain (presumably set by
myorigin.) Is it possible to get it so when mail is forwarded to the virtual domain, it appears to be delivered by it as well? That domain is on another IP and I'd like to use it so the mail stays consistent.


text:
What is the absorption effect of Cefdinir in relation to any capsules other than Cefdinir that contain the inactive ingredient magnesium stearate? Does this inhibit the
absorption rate of Cefdinir?
Does magnesium stearate affect the absorption of Cefdinir?
What is the absorption effect of Cefdinir in relation to any capsules other than Cefdinir that contain the inactive ingredient magnesium stearate? Does this inhibit the
Answers (1)
15 Dec 2011
Not just magnesium stearate, all forms of magnesium have an interaction with Cefdinir.
Interaction applies to magnesium carbonate and cefdinir
ADJUST DOSING INTERVAL: Aluminum- or magnesium-containing antacids may interfere with the rate and extent of absorption of cefdinir. The mechanism of action has not been described but is most likely due to a chelation effect by the antacid or a change in intragastric pH.
MANAGEMENT: If an antacid must be administered during cefdinir therapy, separate the times of administration by at least two hours.
Further Information
- Cefdinir Information for Consumers
- Cefdinir Information for Healthcare Professionals (includes dosage details)
- Side Effects of Cefdinir (detailed)
Search for questions
Still looking for answers? Try searching for what you seek or ask your own question.
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i like to know what is in cefdinir
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text:
NC formally announces Grandfather Mountain buy
Published: Monday, September 29, 2008 at 3:54 p.m.
Last Modified: Monday, September 29, 2008 at 11:18 p.m.
LINVILLE, N.C. (AP) -- Gov. Mike Easley said the state's agreement to purchase Grandfather Mountain means one of North Carolina's signature landmarks will be preserved forever.
Easley announced Monday the state would buy the undeveloped portion of the Avery County tourist destination for $12 million from the Morton family and Grandfather Mountain Inc.
The deal made public over the weekend includes 2,600 acres of undeveloped land and a conservation easement on 600 more acres.
The Morton family will keep operating the onsite nature center, wildlife habitats and swinging bridge near the top. The state will manage undeveloped areas as a state park.
This is the state's second recent major purchase of a private tourist attraction. The state bought Chimney Rock in Rutherford County last year.
Reader comments posted to this article may be published in our print edition. All rights reserved. This copyrighted material may not be re-published without permission. Links are encouraged.
Comments are currently unavailable on this article


text:
Taco Tuesday food and drink deals
In honor of National Taco Day (Oct. 4), we have put together your ultimate guide to Taco Tuesday deals in Orange County. The listing also includes food and drink specials that some restaurants offer beyond Tuesday.
(Editor's note: This listing was last updated 5/15/2012. Info is subject to change by restaurants. Please call ahead to verify. We'll be adding more restaurants as we verify deals, so keep this page bookmarked. Got a taco deal tip?� Email � Nancy Luna. New items will be published once verified.)
Taco Tuesday deals in Orange County:
- Tacos Jalisco� in Orange offers 3 tacos (options of carne asada, carnitas, chicken, or pastor) with rice and beans for $3.75. This deal is available Monday through Saturday from 10 a.m. to 10 p.m. and on Sunday from 9 a.m. to 9 p.m. (Address: 480 N. Tustin St., Orange)
- El Torito (multiple locations): Restaurants offer 99-cent tacos in the bar/lounge area only. The chain also offers a $3 Happy Hour Monday through Friday. Times vary by restaurant. Call ahead. Locations
- Fresca's� Mexican Grill (5 O.C. locations): Restaurants serve 99-cent crispy chicken tacos from 2 to 9 p.m.
- Tlaquepaque� in Placentia� offers� 99-cent soft tacos (carnitas, carne asada, chicken, al pastor) from 11 a.m. to 9 p.m. every Tuesday. (Address: 101 West Santa Fe Ave.)
- Acapulco Restaurants� are offering diners a� free taco of their choice with purchase on Oct. 4 only. Go here for more details.
- Mi Casa: $1 street tacos (carne asada, pollo asada and al pastor) from 4 p.m. to 9 p.m. � Drink specials: $3 beer and $4 well drinks and margaritas. Address: 296 E. 17th St., Costa Mesa.
- Matador Cantina� in Fullerton offers grilled carne asada and chicken tacos for $1.25 each, including chips and salsa. Drink specials include $3 Mexican beers and $4 margaritas. The deal goes from 2 p.m. to midnight. (Address: 111 N. Harbor Blvd., Fullerton)
- Durango Mexican Grill� in Brea offers $1 tacos (options include chicken, beef, veggie, carnitas, abobada, chile verde, and chile Colorado) from 9 a.m. to 10 p.m. Drink specials: $2 beers and margaritas from 3 p.m. to 6 p.m. (Address: 730 E. Imperial Hwy, Brea)
- Cha Cha's Latin Kitchen� in Brea hosts a "Tacos & Tequila Tuesday" special where diners get 50 percent off all tacos and tequila all night long. The downtown Brea offers other daily promotions.� CLICK HERE� to view those deals. Address: 110 W. Birch St., Brea.
- SOL Cocina: Street Tacos are 2 for $3; $5.50 Naked Guacamole; $2.50 Ensenada Fish Tacos and $2.50 Grilled Fish Tacos. Time: 4 p.m. to close. Address: 251 E. Pacific Coast Highway, Newport Beach. � On Oct. 4, the restaurant is hosting a taco day battle. CLICK HERE for details.
- Café Rio� offers $1.50 pork, chicken and beef tacos; $2.50 grilled steak and chicken tacos and for an extra $2, receive rice, beans, and a drink. Also for $8.95, you can get two shrimp tacos plus rice, beans, and a drink. Offer valid from 10:30 a.m. to 9 p.m. (Locations)
- Fitzgeralds� in Huntington Beach offers carnitas, carne asada or chicken tacos for $2 each. Corona beer and margaritas are $3 each. Taco and drink deals go from 11 a.m. to midnight. Other Tuesday specials: 30% off other menu items from 11 a.m. to 7 p.m. (Address: 19171 Magnolia St. #12, Huntington Beach)
- Sandy's Beach Grill� in Huntington Beach offers $3 shrimp tacos, $2 fish and potato tacos, and $2.50 carnitas tacos. Drink specials: 5 for $8 on five Pacifico bottles and $4 margaritas. If eating on the patio, the deal of the day is available from 3:30 p.m. to 6 p.m. If you are eating at the bar, taco and drink specials are available from 3:30 p.m. to 8:30 p.m. (Address: 315 Pacific Coast Highway, Huntington Beach)
- Casa Rangel� in Anaheim offers 99-cent tacos with the exception of steak, fish and shrimp. Chips and salsa are included. Additional charge for extra salsa and some taco condiments. Taco deal runs from 8:30 a.m. to 9 p.m. (Address: 6300 E. Santa Ana Canyon Road, Anaheim)
- Las Barcas� in Huntington Beach offers � $1.25 chicken, carnitas, and shredded beef tacos. Also offers $1.50 carne asada tacos and $3.50 shrimp and fish tacos. Drink special: $1.99 beer. Offer from 10:30 a.m. to 9 p.m. (Address: 21032 Beach Blvd., Huntington Beach)
- The Baja Fresh in the food court of the MainPlace mall in Santa Ana serves 99-cent tacos every Monday and Tuesday from 2 to 9 p.m. As far as I know, this is the only Baja Fresh restaurant that offers a taco deal. (Email me� if you know of other Baja Fresh deals near you.)
- Tacos & Co. restaurants in Newport Beach and Irvine give a 50% discount to students on Tuesdays and Thursdays with purchase of a drink. Every Tuesday: $1.25 chicken tacos all day. Happy Hour is from 3 p.m. to 6 p.m. daily. During that time, tacos and quesadillas are a $1. � $2.49 bottled beer and $5.49 for a pitcher of Dos Equis.
- The District Lounge in downtown Orange offers all-you-can eat tacos for $5 with the purchase of one alcoholic beverage. Without buying a drink, all you can eat tacos are $8, including chips and salsa. The bar's drink specials: $3 tequila shots and $3 Corona beers. The taco deal begins at 2 p.m. and ends at 10 p.m. Address: 223 West Chapman Avenue, Orange.
- Cancun Fresh� in Fountain Valley offers four tacos for $4.95 or the option of purchasing tacos individually for $1. Tacos can be either chicken, steak, pork, or beef , and they come with chips and salsa. Offer begins at 10 a.m. to 1 p.m. and from 5:30 p.m. to 8:00 p.m. Address: 18010 Newhope Street B, Fountain Valley.
- Tacos Mexico in Buena Park offers 60-cent tacos starting from 8 a.m. to 8 p.m. Taco options include beef, steak, chicken, fried pork, BBQ pork, beef cheeks, pork maws, and chorizo tacos. Address: 7695 Knott Avenue, Buena Park.
- Rubio's� offers its original fish taco for $1.50. Diners have the option of getting two fish tacos plus chips and beans for $4.35 from 2:30 p.m. to 9 p.m. (Check� website� for locations)
- Duke's in Huntington offers tilapia tacos for $2.50 each in their Barefoot Bar every Tuesday from 2:30 p.m. to 9:30 p.m. (Address: 317 Pacific Coast Hwy, Huntington Beach)
- Casa Franco in Mission Viejo offers $1 chicken and shredded beef tacos, and drink specials of $3.50 beers and $5 margaritas. Offer valid from 10:30 a.m. to midnight. (Address: 24395 Alicia Pkwy #3, Mission Viejo)
- Santora's Hot Wings in Mission Viejo offers $1 on their chicken and steak tacos from 11 a.m. to 10 p.m. (Addresss: 28251 Marguerite Pwky, Mission Viejo)
- Taco asylum in Costa Mesa offers $1 off its exotic tacos during its daily Happy Hour. Get Happy Hour times/details here.� The eatery is located at The Camp.
- On the Border in Irvine offers $1.25 Tacos (Choice of Beef, Pork or Chicken) in the patio or catina on Tuesdays. Also, more than 100 beers and tequilas start at $2. � Address: 13722 Jamboree Rd., Irvine (at The Market Place)
- Del Taco� (multiple locations):� On Tuesdays, three regular tacos are available for $1.09 and three classic tacos are $2.09 from 3 p.m. to 11 p.m. On Thursdays, three chicken soft tacos are available for $2.09 from 3 p.m. – 11 p.m.
- Jalapenos offers a different Taco Tuesday deal depending on location. Here's the lowdown:
-In Tustin, buy any soft or crispy taco with the exception of shrimp, fish, steak, and grilled chicken for $1.50 starting from 8:30 a.m. to 9 p.m. (Address: 450 E. 1st St., Tustin)
-The Irvine restaurant offers any taco with the exception of carne asada for $1.59 each starting at 3 p.m. to 9 p.m. (Address: 3851 Alton Parkway, Irvine)
- The Ladera Ranch location offers $1.45 tacos from 10 a.m. to 9 p.m. Valid for all tacos except shrimp, fish, and steak. (Address: 27602 Antonio Pwky, Ladera Ranch)
- In Orange, two deals are offered. Buy any two hard shell beef or chicken tacos and get the third one for free. Chicken, shredded beef, marinated pork, or carnita soft taco are 99 cents starting at 10:30 a.m. to 9 p.m. (Address: 154 North Glassell Street, Orange)
- Great Mex offers taco deals on Tuesdays and Fridays. The deal is slightly different at each location. Here's the lowdown:
-- In Costa Mesa, all tacos are $1.25 each with the exception of shrimp, fish, and mushroom tacos which are $2.25 each. Drink specials: $1 draft beer and $7 pitchers. Deal goes from 7 a.m. to 10 p.m. (Address: 2360 Newport Blvd. #A, Costa Mesa)
-- In Newport Beach, all tacos are $1.25 each with the exception of fish, shrimp, and mushroom tacos which are $2.25 each. Drink specials: $1 draft beer and $7 pitchers.� Offer goes from 7 a.m. to midnight. (Address: 703 East Balboa Blvd., Newport Beach)
-- In Long Beach, all tacos are $1. 25 each with the exception of shrimp, fish, and mushroom tacos which are $2.25 each starting from 7 a.m. to midnight. (Address: 5530 East Atherton Street, Long Beach)
-- In Mesa Verde, all tacos are $1.50 each with the exception of their shrimp, fish, and mushroom tacos which are $2.25. Drink specials: $1.50 beer and $7 pitchers.� Offer begins from 10 a.m. to midnight. (Address: 1525 E. Mesa Verde #117, Mesa Verde)
- Taco Mesa offers slightly different deals at different O.C. locations:
-- In Costa Mesa, on Tuesday, tacos are $1.25 each (option of chicken, shredded carnitas, chile verde, beef carnitas, baja fish, potato, al pastor, and vegetarian) Drink specials: Tecate and margaritas $2.25 each. Valid from 8 a.m. to 11 p.m. (Adresss: 647 W. 19th St., Costa Mesa)
-- In Mission Viejo, on Tuesday, tacos are $1.25 each (options of chicken, shredded carnitas, chile verde, beef carnitas, baja fish, potato, al pastor and vegetarian) Drink specials: Tecate and margaritas $2.25 each. The deal goes from 10 a.m. to 9:30 p.m. However, this same deal is also continued Monday through Saturday from 9 p.m. to 10 p.m. (Address: 22922 Los Alisos, Mission Viejo)
-- In Ladera Ranch, tacos are $1.25 each (options of chicken, shredded carnitas, chile verde, beef carnitas, baja fish, potato, al pastor and vegetarian) Drink specials: Tecate and margaritas $2.25 each. Offer goes from 9 a.m. to 10 p.m. The deal also continues Monday through Saturday from 9 p.m. to 10 p.m. (Address: 27702 Crown Valley Pkwy, Ladera Ranch)
-- In Orange, tacos are $1.25 each (options include potato, adobo, baja fish, carnitas, pipil, chile verde, firtos, chicken, beef and veggie). Drink specials: Tecate and margaritas $2.25 each. Deal goes from 8 a.m. to 10 p.m., and continues Monday through Saturday from 9 p.m. to 10 p.m. (Address: 3533 E. Chapman Ave., Orange)
- Taco Surf � deals vary by restaurant:
-- The Seal Beach location offers $1.75 tacos (options of baja fish, veggie, potato, fried pork, chicken chipotle and mushroom, and blackened mushroom and tofu). All tacos come with chips in salsa. Drink specials: $3 wine margaritas and the beer of the month is $2.50 each. Taco deal is offered from 6 p.m. to 9 p.m. (Address: 115 Main Street, Seal Beach)
-- In Dana Point, tacos are $1.75 each (options of blackened chicken, blackened fish, carnitas, blackened mushroom). Drink specials: $2.50 Tecate or Sol beers. Offer goes from 5 p.m. to 9 p.m. (Address: 34195 Pacific Coast Highway, Dana Point)
-- In Los Alamitos, tacos are $1.50 each (options include crunchy potato, chicken and mushroom, breaded chicken, fajitas veggie, pork). Drink special: $2.25 draft beers. Deals go from 6 p.m. to 9 p.m. (Address: 10542 Los Alamitos Blvd., Los Alamitos)
-- Westminister location offers $1 tacos (options include chicken, shredded beef, ground beef, carne asada, and pork) and $2 shrimp and fish tacos. Drink specials include $2 draft beers and $3 house margaritas. This deal is available Monday through Thursday from 2 p.m. to 6 p.m. and Friday from 2 p.m. to 5 p.m. (Address: 6061 Westminster Blvd., Westminster)
-- The Belmont Shore location offers $1.75 tacos (options of shredded chicken, shredded beef, ground beef, pork, veggie, potato, and baja fish). Drink deals: $1 off a pitcher of beer and $3 for the beer of the month. Deal goes from 6 p.m. to 10 p.m. (Address: 5316 ½ E. 2nd St., Long Beach.
- The two Fred's Mexican Café locations� offer different deals:
-- The Huntington Beach location offers $2 tacos (options of chicken, calamari, carnitas, crispy chicken, cheeseburger, and buffalo chicken) and $3 tacos (shrimp, mahi, baja, and steak). Drink specials include 24 oz. Corona or Ducati beer for $5.25 each. Offer available from 4 p.m. to midnight. (Address: 300 Pacific Coast Highway #201, Huntington Beach.)
-- The Laguna Niguel restaurant offers $2 tacos (chicken, calamari, carnitas, crispy chicken, cheeseburger, and buffalo chicken) and $3 tacos (shrimp, mahi, baja, and steak). Various drink specials� avaliable from 4 p.m. to midnight. (Address: 32431 Golden Lantern, Laguna Niguel)
Compiled by� Breana Fischer and Nancy Luna/The Register
More food news: Follow Nancy Luna on her� Fast Food Maven blog I� Twitter I� Facebook�
(*This listing was last updated Oct. 13, 2011, and is subject to change by the various restaurants.)
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CHICAGO -- Food retailers and marketers must recognize changes in the ethnic makeup and behavioral patterns of the U.S. population if they are to serve the customer base of the future, according to Marcia Mogelonsky, a researcher and writer who studies demographic trends. "Recognizing demographic trends is as important for the owner of a corner store as it is for the chief executive officer of an international company," she told attendees at an industry trade show. Among the groups on the ...
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Science Medley: Now with More Luna Moths
Thanks to the era of furloughs and budget cuts, a lot of my blogging lately on research, academia, and education has been, shall we say, cranky. As an antidote, today I offer some eye candy and learning opportunities on a tour of the science blogosphere featuring bloggers' interactions with or observations of animals of all kinds.
First up: A photo retrospective of Dr. Brazen Hussy's ongoing bird research, as posted at What the hell is wrong with you? You can browse her blog's archives from the spring to see a host of birds she's studying, but some of my favorites (aside from the bird in her blog's banner) include the angry woodpecker (with a brief commentary on humane practices in field ornithology), cranky cowbird, deceptively cute but still angry, angry hummingbird, and tiny adorable ball of anger.
Bev Wigney at Journey to the Center shares a poem and photo of a very large snapping turtle.
DNLee of Urban Science Adventures shares some experiences with, and directions for, watching urban wildlife.
There's a ton of interesting information about bugs, and especially about bees, at Bug Squad, but I really enjoyed this photo of native and nonnative bees sharing a sunflower, in part because I saw the same thing just the other day in my backyard. Quick--how many known species of bees are there worldwide? (20,000!)
Also from Bug Squad: walking leaf insects! Definitely click through for those photos.
The blogger Nuthatch at bootstrap analysis tells us about foster parenting luna silkmoths and caterpillars. Her post has some terrific photos of these lovely moths and their eggs.
Moving from insects to charismatic megafauna: Anne-Marie Hodge writes about how moose and bears in Yellowstone National Park and Grand Teton National Park treat roadways in very different ways. Did you know that pregnant moose "tend to shift their activity closer to roads before giving birth, in order to avoid predation by grizzly bears"? No? Go read Hodge's blog entry to learn more about large mammals and roads.
Also on human-animal interaction: Candace Calloway Whiting writes about orcas and ecotourism for the Center for Whale Research. She asks:
How much of our fascination with orcas is too much? How many boats, how much underwater noise can they take? At what point, given the dwindling salmon supply, are the whales either going to leave this area permanently or gradually succumb to the environmental stressors and just die off?
We do know that they are endangered locally, and their survival depends upon our ability to figure it out and set sustainable guidelines…compromises between our desire to watch them as they live their lives as wild, free, and peaceful animals and their ability to cope with us. And in these rotten economic times, we do have to take into serious consideration the businesses and individuals that rely upon the income generated by whale watching tourism. But the whales may not be able to endure it much longer.
What animals and science blog posts have you enjoyed lately? Please share in the comments!
Leslie Madsen-Brooks develops learning experiences for K-12, university, and museum clients. She blogs at The Clutter Museum, Museum Blogging, and is the founder of Eager Mondays, a consultancy providing unconventional professional development.


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CNN cited the American Immigration Council's recent report ...
Letter to the Editor: Immigration and Employment
Published on Mon, Dec 07, 2009
In his Dec. 3 Ideas piece, "Recovering Stolen Jobs Key to Recovery," Rep. Lamar Smith (R-Texas) misconstrues the relationship between unauthorized immigration and unemployment among native-born workers. Smith seems to think that deporting the 8 million unauthorized-immigrant workers now in the United States would magically create 8 million job openings for unemployed, native-born Americans. In the real world, however, it's not that simple. Immigrant and native-born workers cannot simply be exchanged for one another like batteries.
Published in the Politico | Read Article
Read Our Blog
Read the latest in immigration news at ImmigrationImpact.com, with new articles published every weekday.
Text FACTS to 51555 to get the latest posts sent right to your phone.
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Find out how much Latinos, Asians and immigrants contribute to your state.
U.S. Immigration Guide
Read our guide to how the United States immigration system works, and our resource page on the problems with it, as well as the possible solutions.


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Oracle's VirtualBox 4.0 Now Available
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VirtualBox 4.0 is available now for download and a complete list of updates and fixes can be found in the changelog.
More information on this release can be found on the VirtualBox Website.
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Handmade Axes - Bearded Axe
Bearded Axe
- Overall Length: 23"
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- Scabbard/Sheath: Included
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- Price: $180.00
Let's all go a-viking...
So you pull your longship onto the shore and jump out ready to do a little window-chopping, er...uh shopping and maybe make a purchase or two. So the locals call it looting, they're just fussy.
This bearded axe would have been at home on the hip or in the hands of any self-respecting viking. Hand forged handmade and ready for action.
The edge is perfect for splitting wood, disjointing game, felling a small tree or two, and of course ending any heated argument with no ambiguity as to your position whatsoever.
Leather edge cover included. The polished finish is available as an option.
You need one.


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Copan High School's boys golf team is off and swinging.
Last week, the Hornets opened the season with an excursion to the South Lakes (Jenks) facility, in a meet hosted by Tulsa NOAH.
Wes Lawhorn whittled out a round of 95 to lead Copan, followed by Jake Price with 95.
Robbie Hester and Kollen Evans shot 127 an 135, respectively.
Price and Lawhorn have the most experience and "have the opportunity to do the best in tournaments," head coach Randy Davis said.
Evans and Hester are really beginning to work on their games, he added.
Copan utilizes the golf course in Caney, Kan., for most of its workouts.
Next Monday, the Hornets will play in the Caney Valley (Kan.) High School tourney. Later next week, the compete in a Sedan (Kan.) tourney.


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Video Industry News Video Company News Technology Industry News Technology Company News Novelty Industry News Novelty Company News Gay Industry News Gay Company News Legal Industry News All Company News
Released: Nov 01st, 2000
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Director: Tom Stone
Companies: Silverstone Entertainment, Odyssey
Distribution Companies: Odyssey Group Video
Cast: Dominica, Andrew Youngman, Sandy (IV) (Hungarian), Vanda (I), Steve Drake, Earl Slate, Shelia, John Walton, Ashley (I), Mark Anthony (I), Kianna, Nicky Fairchild, Lee Stone
Critical Rating: AAAA
Genre: Gonzo
If anybody ever asked what being on a porn set is really like, lay this on 'em.
Six scenes, one g/g, showing a real behind-the-scenes look at a porn shoot. Not the mannered fake backstage peeks of a scripted feature, but what really happens: Like two women sharing a two-foot-long double-headed purple dildo and suddenly dissolving into giggles. Or a performer looking at a camera, realizing it's shooting, and impulsively flipping it off. And also, the rarely seen cleanup after the scene is over.
Well shot and well edited, with enough sex footage to satisfy even a renter who doesn't have a burning desire to get a look behind the scenes.


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Book your room at Embassy Suites Hotel Charlotte
Get an overview of this hotel3.5-star hotel with free breakfast and free airport shuttle
Situated in Charlotte, this hotel is within 2 mi (3 km) of Charlotte Regional Farmers Market, York Road Community Park, and United States Citizenship and Immigration Services office. Billy Graham Library and Abbott Park are also within 3 mi (5 km).
Hotel Features
A restaurant, an indoor pool, and a 24-hour fitness center are available at this hotel. Free cooked-to-order breakfast is provided, as well as free WiFi in public areas, free self parking, and a free airport shuttle. Additionally, a bar/lounge, a spa tub, and a 24-hour business center are onsite.
Room Amenities
All 274 rooms provide conveniences like sofa beds and sitting areas, plus free WiFi and LCD TVs with cable channels. Guests will also find MP3 docks, refrigerators, and microwaves.Would you like to give us feedback? Share it! Opens in a new window
Embassy Suites Hotel Charlotte4800 S Tryon St Charlotte NC 28217
Renovations & Closures
- Lobby
- Meeting facilities
Hotel Amenities
Hotel Amenities
In addition to an indoor pool, Embassy Suites Hotel Charlotte provides a spa tub and a 24-hour fitness center. The hotel offers a restaurant. A bar/lounge is on site where guests can unwind with a drink. A complimentary breakfast and manager's reception are offered (may not be available daily). Public areas are equipped with complimentary high-speed wireless Internet access.
This 3.5-star property offers access to a 24-hour business center and meeting rooms. This business-friendly hotel also offers gift shops/newsstands, coffee/tea in a common area, and complimentary newspapers in the lobby. A roundtrip airport shuttle (available on request) and an area shuttle are complimentary for guests. Onsite self parking is complimentary.
- 24-hour business center
- 24-hour fitness facilities
- 24-hour front desk
- Free airport transportation
- Free area shuttle
- ATM/banking
- Bar/lounge
- Billiards or pool table
- Coffee/tea in common areas
- Free newspapers in lobby
- Free reception
- Conference space
- Dry cleaning/laundry service
- Elevator/lift
- Express check-in
- Express check-out
- Free breakfast
- Free self parking
- Free WiFi
- Gift shops or newsstand
- Indoor pool
- Laundry facilities
- Luggage storage
- Meeting rooms 6
- Number of floors - 8
- Restaurant
- Safe-deposit box at front desk
- Shopping on site
- Spa tub
- Television in common areas
- Total number of rooms - 274
- Wedding services
Family Friendly Amenities
- Area shuttle (complimentary)
- Cribs/infant beds (complimentary)
- Free Wi-Fi
- Indoor pool
- Laundry facilities
- Microwave
- Refrigerator
- Sofa bed
Available in all rooms: Free WiFi
Available in some public areas: Free WiFi
Free self parking
Room Amenities
- Air conditioning
- Blackout drapes/curtains
- Cable TV service
- In-room climate control (air conditioning)
- Free toiletries
- Free weekday newspaper
- Free cribs/infant beds
- Daily housekeeping
- Desk
- Free WiFi
- Hair dryer
- In-room safe
- Iron/ironing board
- Microwave
- MP3 docking station
- Pay movies
- Phone
- Premium TV channels
- Private bathroom
- Refrigerator
- Room service (limited hours)
- Separate bedroom
- Separate sitting area
- Shower only
- Sofa bed
Where to Eat
Guests are offered a complimentary cooked-to-order breakfast. A complimentary manager's reception is offered each day.
Embassy Suites Hotel Charlotte has a restaurant serving lunch and dinner.
Room service (during limited hours) is available.
Nearby Things to Do
An indoor pool and a spa tub are on site. Other recreational amenities include a 24-hour fitness center.
- Golfing nearby
To make requests for specific accessibility needs, complete the "Special or Accessibility Requests" section of "Trip Preferences" when you book your hotel.
- Accessible bathroom
- In-room accessibility
- Roll-in shower
Hotel Policies
Check-in time ends at 3:30 AM
Minimum check-in age is 21
Check-in time starts at 3 PM
Special check-in instructions:
Check-out time is Noon
Payment types
- Pets not allowed
You need to know
Extra-person charges may apply and vary depending on hotel policy.
Government-issued photo identification and a credit card are required at check-in for incidental charges.
Special requests are subject to availability upon check-in and may incur additional charges. Special requests cannot be guaranteed.
No rollaway/extra beds available
Hotel Name
- Embassy Suites Charlotte
- Embassy Suites Hotel Charlotte
We should mention
Children 18 years old and younger stay free when occupying the parent or guardian's room, using existing bedding.


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Talk:Thermal wheel
|WikiProject Energy
|(Rated Start-class, Low-importance)
|WikiProject Engineering
|(Rated Start-class, Low-importance)
With regards to a suggested non-existant word: Coolth is a real term, it is referenced in the Oxford English dictionary "Origin: mid 16th century (but rare before the 20th century): from cool + -th."
It is widely used and understood in the UK building services engineering industry. Pahazzard (talk) 21:31, 23 January 2011 (UTC)
Airstreams must be flowing in opposite directions?[edit]
The sentence: "The airstreams must be flowing in opposite directions or no beneficial heat exchange can occur." is incorrect. The heat exchange will of course also occur with air streams flowing in the same direction, but the efficiency of heat exchange may be lower.--Jidu Boite (talk) 10:10, 23 February 2012 (UTC)
Kyoto Wheel KyotoCooling KyotoWheel[edit]
KyotoCooling and the use of the term Kyoto in the context of a thermal wheel was coined by KyotoCooling(R) a Mission Critical Cooling Solution Manufacturer. The technique is Patented in 30 Countries Currently For reference the technique is Protected by US Patent US7753766 and Protected by EU/UK Patent EP1903849.
The technique provides for a unique use of the heat wheel for heat rejection with two non mixing air streams. Specific engineering controls limit leakage to less than .3% at peak air volume.
In the US KyotoCooling is exclusively licensed by Air Enterprises of Akron Ohio for Design, Engineering, Manufacture and Support. www.airenterprises.com KyotoCooling is www.kyotocooling.com and was control acquired by Cloudsite in 2013 providing investment for EMEA growth.
http://www.datacenterknowledge.com/archives/2013/09/05/cloudsite-acquires-kyoto-cooling/ — Preceding unsigned comment added by Cfulton.kyotocooling (talk • contribs) 15:06, 7 September 2013 (UTC)


text:
Hi Stefan,
Great plugin, just what i was looking for.
Would it be possible to add in a download link system as part of the option to modifying your table plugin setup ?
A good example would be something like this
I want to add a download system to my website by means of tables to show
1. table header titles
- file name
- description
- Quality e.g. 1080p, 720p, dvd
- file size
- file type e.g. MKV, AVI
- Download link e.g. megaupload
- Mirror Download Link 1 e.g. rapidshare
- Mirror Download Link 2 e.g. mediafire
2. Category selection e.g.
- Anime
- Manga
- Music Video
So anyway, when you click the download link, it doesn't download, instead it just opens a new browser tab going to the website link posted.
Actually i want to integrate google +1 content locker plugin for the download urls if that would be possible. Would it be possible for me to use my google+1 content locker within the download link section of the table ? Would it work ?
PS: i tried to go to your site to ask about this, but apparently the site is down at the moment.


text:
Military Appreciation Month '14
Edward Turner, a PCC university transfer student and library services assistant from Greenville, signs an "AnyHero" card to show his appreciation for members of the nation's military. As part of "Military Appreciation Month," the PCC Library set up a writing station for students and employees to sign the cards, which will be delivered to military personnel through the Operation Write Home program June 2.
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text:
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text:
Is there a reason to not dice vacuum pack vegetables and keep them in the fridge for å few days before cooking them sous vide?
As far as food safety is concerned there is no issue. A few days at fridge temps won't grow anything scary.
Food quality may be a concern. Vegetables want to be able to breathe. Some will handle being sealed worse than others. The problem is having the plastic in contact with the vegetables will hold condensation against them and promote spoiling. Luckily, the kind of firm veggies that can benefit from sous vide will also handle being sealed for a little bit.
Just don't hold them for more than a couple days and watch for mold.


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