text:
Cuppa'T Specialty TeasEdit Company
Popular Teas from Cuppa'T Specialty TeasSee All 73 Teas
Recent Tasting Notes
OMG Roswell Strange, I think you found a winner!! This is amazing! First off, it smells awesome and though the smell doesn't 100% transfer to the taste, it still has this amazing vanilla silkiness that takes over. Pair that with a nutty/almost burnt caramel and you have one big cup of delicousness. Thanks for the share!!
Thank you Roswell Strange for the sample! I set this tea up in my ingenuiTEA to brew in the morning, and I didn't check to see what kind of tea it was so I used just boiling water. Which could be worse, considering it's a darker oolong and can take the heat :P I got a nice big hunk of orange in my sample from Roswell that I threw in. There was such an odd myriad of potpourri ingredients tossed in, rose, coconut, orange peels… I feel like none of them stood out to me. It was like drinking the inside of a craft store. There was not enough mouthfeel or 'why hello, it is I, tea!' kind of sensation I usually get. Ah well, you win some, you lose some.
Sorry, this one just isn't for me.
CURSE YOU INTERWEBS! I was looking at this note to see where the company was from, and I couldn't find it anywhere. Like it had been eaten by the levatious tasting note gods. Le sigh I am so lucky I write my notes on my computer and then post them. … usually.
First of my swap with Roswell! this was the first tea I dug into, because it was late and I all I wanted was some dessert. I have given Rooibos a bad rap in the past, and I think I needed to give it another chance.
This was a good second chance! The nutty honey Rooibos was accentuated by the other goodies inside. Or rather, I should say that the goodies were accentuated by the Rooibos. It was as crème Brulee as it could be. Silky, Creamy, and vanilla bean-y. As much as my chefs at culinary school made me want to hate this dessert… shouting in a French accent in my ear about how I am not using the right temperature to temper my egg yolks and cream… I go ahem apeshit for that delicious dessert.
Yay for swaps! when I got the package last night, I squealed at the stickers and promptly stuck r2d2 on my dog's forehead. Man, Ros, I demand a re-do! If only a purple glitter monkey lamp would fit in a bubble mailer….
Flavors: Cream, Vanilla
Cold brew that I came home to Sunday morning after drinking with Billi and the gang…
I've been kind of mixed about this one; it's got good qualities but it can also feel like too much is going on because of the vast ingredients list – and some of the flavours are a little weird together. This cold brew was under leafed specifically to try and avoid that.
It still came out tasting heavily of potpourri; cinnamon, rose and coconut in particular. However, with a very mild hangover there was something super, super appealing about that to me and I guzzled it down. In a normal "state of mind" I think I likely would have found it too intensely floral and perfumey. Maybe it was good I was kinda hungover?
Downside to having a hangover on a Sunday though? It happens to be the landlord's day off too and lately his new renovation project has been replacing all the tile flooring in his half of the house. So from noon until about ten thirty at night (dear God; regardless of being hungover WHY is it necessary to be doing construction THAT BLOODY LATE!?) it was just constant hammering, pounding and drilling. Would've been annoying on its own – but was made that much worse by already having a slight headache.
Cupcake binge…
Tre gets back in from Regina sometime tomorrow so I thought it'd be nice if I made cupcakes tonight so he's coming home to something sweet. It also doesn't hurt that it'll probably help with him feeling less ticked off that he was gone a whole week and a still haven't done the dishes. For anyone curious, I made Butter Pecan Zucchini Cupcakes with a chocolate frosting! Instead of a cup of water, I used 1/2 of milk and 1/2 cup of Southern Butter Pecan creamer, which has only made them even more over the top rich and indulgent. Mmm; moist and yummy!
I am both the best and worst roommate.
Anyway, this was the tea I brought with to work today! I've only had it once before; cold brewed, and I think I felt pretty impartial to it – you know, it wasn't necessarily really good but it wasn't awful either. Hot was quite nice though!
There are a lot of ingredients in this blend, and so the combination of flavours is a little bit overwhelming. You're tasting so many at once, and in different proportions – but it comes together to make one nice flavour. For me, I greatly tasted the sweet, floral rose among other floral notes from the oolong base and cinnamon, pineapple, coconut and a dulled down cranberry flavour. It kind of reminds me a little of DAVIDsTEA's Alpine Punch blend if I'm being honest – but a touch more tropical and with no marzipan flavour. It's like drinking a really, really good potpourri?
I'm confused about what time of the year/temperature it'd be appropriate to drink this though; it has the sweet fruity flavour of a summer tea (I mean common; Pineapple/Coconut) but the warm, snuggly comfort factor that a good winter tea also possesses. Have I sent this one out to anyone else? I'd really like to see what other people think of it…
Anyway; it was better the second time around! Gonna play around a little more with hot preparation styles since I have lots left and now know I prefer hot to cold with this one.
This is one of two new teas I picked up for myself in December when I was down in Regina. For my first time having it I prepared it as a cold brew; I actually wrote out much more thorough jot notes for this blend than I tend to typically do, and since I wrote out a lot of them I'm just going to paste them straight into the note instead of expanding on each point. I still have quite a lot of this one since I had to get 50g, so I can write a more structured review at some point down the road…
- Definitely not quite what I was expecting
- Notes of cinnamon, roses, cranberry, and pineapple are most present
- With lesser notes of coconut and vanilla and other less descript floral qualities
- With so many additives, the oolong base was well masked
- It seems, really, more like an afterthought
- I was expecting a more fruit heavy tea similar to Pina Colada but with a twist
- That's definitely NOT what this is, though it wasn't bad either
- Curious where the name comes from: none of the ingredients scream PINK to me
- And the liquor was more an amber colour than anything else
- So far not something I'd want more of, but happy to have tried it!
- And will try it again several ways because this seems worthy of exploration
Steeped this one up as a hot cashew milk latte for class last week. I was a little scared that the cashew milk's distinct flavor might over power the vanilla notes but the tea did a good job keeping up with the milk.
It was actually very sweet; almost cloying actually and I really didn't expect that. I was sure this would be a nice, creamy beverage with subtle vanilla flavouring. But I'm not disappointed it was really sweet; it was a good surprise! Obviously the vanilla notes dominated, with the extra kind of 'exotic' presence/feel from the Tonka Beans. Liquid Proust should see if he can find a source for Tonka Beans; I've yet to see another company use them (and I know they're supposed to be near impossible to find in the states) and I'd love to try them in another blend. Maybe with a black base…
But overall this was super comforting and enjoyable; though perhaps better suited for fall/winter?
My tummy has the gurglies…
I just finished baking two dozen cupcakes and I most definitely ate too much cupcake batter because I'm a foolish person. It was fun playing around with new recipes though; the ones I made are Vanilla/Cherry/Zucchini with a Strawberries and Cream matcha icing. I can't even think about trying one right now – but Tre played 'Guinea Pig' for me and tried one without the icing and one with. He says that without is amazing; very moist, with a good balance of zucchini and cherry. With, he didn't like as much – though it wasn't because of the vegetal factor like expected. It's 'cause the strawberry blends into the cherry too much and it gets too strong taste wise. Of course, I'll test them for myself later and record a note for them…
This is a queued tasting note.
Made this one up in my timolino with a little bit of milk splashed in. I realized that with the change of season, I've been neglecting my rooibos teas pretty badly so I pulled about five of them out of my cupboard to incorporate into the work week. This is the first one I steeped up.
The mouthfeel was very thick and rich, and the creaminess of the milk only help extend that feeling. Creamy vanilla bean notes dominated the cup in a way that made me think of thick, frosty vanilla milkshakes (only hot?). The last few sips were a touch medicinal tasting; perhaps from the rooibos base, sitting in the timolino for an extended time or possibly a combination of both.
Milk seemed to simplify the complexity/layers of this blend – but it was enjoyable overall, and perhaps the best way to drink it in a timolino. I find with more complex/nuanced teas, the timolino strips that away anyway or it just becomes too much of a distracting paying attention to the tea when I just want something casual to sip on during my work commute.
Next up in the queue; I wrote lots of jot notes for this one since I was very excited about it.
I picked this one up in store when I was in Regina mid December; I had planned to get at least one new blend to try, but I definitely wasn't anticipating it being this one. In part because I picked up two other rooibos blends at the same time, and in part because I already stock another Creme Brulee blend that also uses rooibos (albeit green rooibos) for the base.
But the ingredients in this were rather unique in my opinion, and I'd never seen a blend with them sold by any other retailer so I got swept up in the excitement and bought this one. I mean, it's got sweet blackberry leaves, puffed rice, and tonka beans. Definitely a bit different. I even had to look up tonka beans because while I'd heard the name before I was so unfamiliar with them I didn't know what the flavour was supposed to be like and I'd never seem them mentioned in tea before.
A brief lesson of sorts on tonka beans: They're most commonly used in perfume because they have a sweet, almost vanilla like taste and smell but they're uncommon in food/drink because they got a "bad wrap" years ago for being toxic. Except, they're toxic in the same way that nutmeg is toxic: you have to consume a whole lot of it. More tonka beans or nutmeg than any sane/rational person would ever or could ever consume at one time. So really, they're not harmful at all. Just kind of… taboo.
And so now you know!
And guys, as soon as the water hit the tea leaf my house smelled incredible. This tea is really, really aromatic with such a smooth, soft vanilla/caramel kind of smell to it. I'm sure it must be from the beans – I really did immediately kind of understand why they're so often used in perfume. It really carries, and lasts!
Taste wise, the liquor in this scrumptious smelling tea isn't nearly as smooth as the smell would suggest it should be, but it's still really good regardless. The vanilla (or rather "tonka") flavour in this is really silky and powerful, and the most noticeable thing in the blend, but there's also this lovely caramel flavour that feels just a little burned. Toasty, gooey caramel. The puffed rice contributes a roastiness that I didn't realize I wanted to be there until I tasted it – and now I'm sure that it needs to be there. And it's so subtle too; just a fleeting roasty quality made noticeable right before that first taste of vanilla and then again right after it's faded.
As for the base, it's decently masked but still a little present. I actually like rooibos though so I don't mind it at all though. I'm gonna love having this sweet, accurately named dessert tea around for before bed though. I'm sure of it!
What a fantastic blend to come out of a fairly quaint little store. I really don't know anywhere else I could find such a unique Creme Brulee blend. Just dying to know where they sourced it from!
Thanks to Lala for this tea! I immediately thought of using this to cold brew, and one litre later, I'm sharing some with my mom. It makes without-a-doubt-lemon iced tea without all the scary sweetness in Nestea and the like. My mom even swears the base has a floral note? I see where she is coming from.
Thanks again, Lala!
Thank you Roswell Strange for the share. When brewing, this smelled amazing and as I sip, I am enjoying it more than I anticipated I would. The base is a faint orange flavour but add to that a touch of pepper and a nice dose of spice and you have a surprisingly pleasant cup of tea. However, I do want to mention it is best hot because the flavors change as it cools and they aren't as good. 265.
Thank you Roswell Strange for sharing this tea. I made this last night in my carry mug and as I sip, I am happy it is still warm but I am finding this to be quite bland. It is slightly orangey and has a hint of nut but any flavor there was may have been drowned out by its long stay in the thermos. Luckily my tea twin shared enough that I will be able to try this again.
I got this in a sample swap from Roswell Strange – thank you! I have wanted to try this one for a long time. I love melon teas and was intrigued that this one is a black tea.
I enjoyed this last night while sitting in my floofy chair watching TV, after a 2 hour nap. Isn't that the life?
The tea was good, for sure. I'm the first to say that my palate isn't the best, I know what I like but I can't always pick out exactly what I am tasting. So when I was drinking this it had a top note that I recognized, but didn't recognize as melon. I liked it, but couldn't figure out exactly what it was.
It's very different from other melon teas I have tried, and a really enjoyable tea. Thanks RS! I hope your end of the swap comes today.
So I have had several cups of this one iced this afternoon. I used 6 tsp of tea in about 1/2 litre of boiling water. Then added a whole lotta ice. I didn't need to add any sweetener as it is sweet on its own.
This one is definitely better iced than hot. The artificial lemon taste is quite blunted. It tastes like a light black tea with candied lemon. Kind of like those little candy lemon drops, but there is no sour, just sweet.
I would say this one is not a favourite but it was nice for an extremely hot and humid day.
I purchased this one quite a while ago with the intention of making iced tea. I never did, it just sat in the bottom on the tea cupboard. I have been getting sick of some of the iced teas I had been making on the weekends so I decided to pull this one out.
I did make it iced, but it is currently chilling in the icebox. I also decided I should try it hot for completion.
Hot, the tea is ok. Honestly it reminds me a bit of no name brand lemon dish soap.I really feel this one was designed to be iced. I hope the same taste does not translate over to the iced version. The black tea base is mild. There is a definite candied lemon taste to the tea, it is bordering on artificial though, hense the lemon dish soap reference. It is a little more sweet than I would like my hot black teas, but I did not add anything to it, that is the way it came. The liquor is very thick and there is a slight astringency at the end of the sip but only if you hold the liquor in your mouth for a little bit before swallowing.
Jeez, I'm really going through the teas I got from Roswell Strange. Every time I go into the kitchen to choose a tea, I end up with one of hers. This one is "generic" black tea leaves with a few slices of almond and some red flower petals. It smells of sugar and caramel with some almond and cinnamon in there too. I did a 3-minute steep at 200 degrees, next time I may go for longer.
The brewed aroma is cinnamon and honey roasted almonds. Yum! I added sugar to mine, and it's lovely brown sugar-candied almonds with just a little touch of cinnamon. There's a definite caramelized taste here, and a little hint of buttery pastry. Mine came out just a little bit weaker than I would have liked, so I will probably try a longer steep for the other half of my sample. Overall, I love the flavors here. :D
Flavors: Almond, Brown Sugar, Butter, Caramel, Cinnamon, Pastries, Sweet
Very rarely do I criticize Butiki teas; but this one is the flavour I really wanted from Almond Indulgence, but didn't get. Plus it's cool supporting a local company, too. :)
Sipdown!! (160)
Lately I have been reaching for lighter teas – those with whites and green bases and fruity flavors. I attribute this preference to the warmer weather. And yet, tonight, I wanted something rich and dark and flavorful – something I could hold in my hands to warm me up and with a scent that is cozy and comforting. Honestly, I was thinking about Nutmeg Cream but I figured I should focus on swap teas and older teas first before diving into that. Plus, last time I had it, it was rather astringent. Then, I considered Brioche and as I rummaged through my draws, I remembered the sample of this tea, courtesy of the amazing Roswell Strange that definitely reminded me of Brioche tea, at least when it came to smell. So I settled on this because it was both a swap tea and one I felt could fit my mood.
Brewed up, the smell is definitely something that is fun to just hold and sniff (wow, that sounds weird). Like Brioche, it is bready and nutty and reminiscent of delicious baked goods. Yum! Unfortunately, compared to Brioche, this falls a bit short. It has the nuttiness but lacks the bready element I love so much. Also, it is a touch more astringent than I would like. That is not to say it is not a good tea in its own right, but seeing as I have Brioche in quantity in my cupboard, I don't think I will be stocking this anytime soon. Nonetheless, I am grateful to Roswell Strange for the chance to try something new so thank you tea twin!!!
roswell strange sent this one my way and i'm glad that she did. While it's not the crazy intensly delicious melon flavour that lupicia has…it is also a black tea! and that makes me happy. I much prefer this one of the black melon that the teafairy sent me. I'm finding this one to be just the right balance of fruit and black tea today. Thanks a bunch RS!
I put roughly 5 teaspoons of mix to steep into 1 litre/35 oz of cold water for approx 22 hours. The result is a pink/red liquid (watermelon coloured) that has a sweet, refreshing yet tart fruit scent. Very dragon fruity.
Flavour is very sweet with a slight tart after taste but liquid is quite thick and sugar syrup like. Similar to some instant iced tea mixes I've had before (I think they were Lipton). My cup even has some sort of white sugar like substance on the bottom, if I hadn't known it was a fruit mix my guess would have been instant blend. Despite that though this is very nice, the flavour is nice, clean and refreshing yet it has enough sweetness to work well as an iced tea and a pinch of sour to stop it being too sweet. Fruit flavour wise it is heavy on the dragon fruit but also has a peach, mango and light mixed berry tones.
I have enough for another cold steep with the same parameters so I will do that for tomorrow, two of my husbands brothers are over for a drink and sleepover before they go to Wembley on Saturday to watch a football finals match. I don't see them often, I live in Leicester and my husband is from Derby but moved here for me and though our cities are next to each other his family rarely visit and I rarely visit them. I'm putting it down to the fact that none of us can drive. Still it will be nice to have family over and this iced tea will be great with a splash of vodka or scotch :) Party iced tea.
I believe this tea was from Lala so thank you Lala for my night time cuppa.
Once steeped the tea smells like almond, it's sweet and nutty yet light and with some rooibos scent. Like a sugar almond sweet mixed with rooibos.
Flavour isn't as almond like, in-fact it's thickly rooibos with an almond after taste. Has some sweetness though it's more from the rooibos than the almond and there is dryness in the after taste.
Not as nice in flavour as it was in scent but it wasn't a bad rooibos blend, it was something I happily finished a pot of which is a rarity for me and rooibos. The almond just gives it a nice subtle touch.
Flavors: Nuts
I waited in all day for a re-delivery that failed to actually be re-delivered, my early morning and severe tiredness from lack of sleep was all for nought. Now I just have to hope my parcel isn't being sent back to Asia, customer services said they will contact me in a few days. Pft, bloody Royal Mail!
Now I'm tying to relax by watching House MD (on my fourth or fifth re-watch in completion) and by sampling this tea, I do love almond and am in need of something sweet.
Served with a splash of milk. Once steeped it has a subtle nutty scent (like almond and walnut ie sweet yet creamy) and a hint of cinnamon spice.
It tastes strongly of mixed roasted nuts which is a little dry with some sweetness in the after taste. I think it's one of the nuttiest teas I've ever tasted, though I'm not digging it's dryness (which nuts tend to be) I am liking the flavour. From time to time I do like nuts, I eat them often as their good for vegetarians. It tastes a little like candied almonds but more like old stock from a pub machine that isn't used often.
I do like this one, not sure if it would be something I would purchase (if I could) but I could certainly drink it again happily.
Flavors: Cinnamon, Nuts


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Slowsand - Nanofiltration in Small Drinking Water Systems
The patented combination of slowsand with nanofiltration offers benefits that merit considerable discussion. This combination successfully was piloted by the University of Arizona beginning in 1987.
Onsite Wastewater Treatment: A Technological and Management Revolution (Part 1)
Significant developments in onsite water treatment has everyone in the industry working to keep up with the latest advances in septic system design, product innovations and management strategies.
System Design
Non-Discharge Lagoon/ET Wetland Technology for Small Wastewater Treatmnet Facilities
A non-discharge wetland system can help small wastewater facilities avoid the burdensome regulatory monitoring compliance and record keeping required for a discharge system.
Small Wastewater Systems
Nanofiltration Membranes
Nanofiltration is a liquid separation membrane technology positioned between reverse osmosis (RO) and ultrafiltration.
Water Needs, Unique Research Arrangement Lead to Membrane Development
Alternative Disinfection Technologies for Small Drinking Water Systems
An overview of an American Water Works Association Research Foundation project.

subset: commoncrawl


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Originally written on NESN.com | Last updated 1/16/13
Vicente Padilla won't be a part of the retooled Red Sox bullpen in 2013. MLB.com's Jesse Sanchez reports that the veteran right-hander has agreed to pitch in Japan this season. According to the report, Padilla has agreed to a one-year deal worth $3.25 million with the SoftBank Hawks. Source: Former Red Sox pitcher Vicente Padilla has agreed to a one-year deal for $3.25M with Japan's SoftBank Hawks. MLB.com— Jesse Sanchez (@JesseSanchezMLB) January 16, 2013 Padilla spent the 2012 season with the Red Sox, where he was actually pretty effective. The 35-year-old made 56 appearances with a 4.50 ERA in 50 innings of work. He was fairly efficient, registering a 3.4 strikeout-to-walk ratio, which was good for a career best.
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Below is the poem entitled I Am Dead And That Is Too Quite Long Before which was written by poet
wahab. Please feel free to comment on this poem. However, please remember, PoetrySoup is a place of encouragement and growth.
Read Poems by
Wahab Wahab
''I am dead '' he answers
When I ask him
Where he has been
Since I met him last
He now sits
Along with the dead
If I wish to talk with him
I have to talk
With his dead body
If I want to meet him
I have to go
To the grave yard
He firmly believes
He is dead
Let him send
To a morgue
he can not bear any more
the foul smells
his own dead body emits
So he has stopped
taking care of his own self
but what a surprise
how his dead body replies
and he says
''' my consciousness tells me
To talk with you
The same again tells me
I am dead ''
A sense is working
against a sense
as a dead man after his death
buys fruit
from the same vendor
from the same street
and all is done
without his knowledge
after all who is sure
that your consciousness goes
along with your death
can not the other way
be the same
when you are alive?
you may continue
to do all the chores of daily life
but in reality
you are d*mn dead
here I am 'he '
and you are 'I '
and I understood long before
That I am
A dead man's walking soul .
this is all about a disease where a person thinks he/she is dead and rest is a mixture of Hollywood fantasy film ...


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Moshi 99MO035001 Moonrock Earbuds - Black
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text:
Research in Economics
Editor: Federico EtroView full editorial board
Established in 1947, Research in Economics is one of the oldest general-interest economics journals in Europe, and publishes important research contributions on a wide range of topics. The purpose of the journal is to select original theoretical and empirical articles that will have high impact in the economic debate. Recent important contributions that have been published in RiE have been by Avinash Dixit, James E. Anderson, Peter Diamond, Dale Mortensen, James Heckman, Robert Shiller, Ed Lazear, James Malcomson, Gilles Saint Paul, Andrew Caplin, Stephen Morris, Kiminori Matsuyama, Jess Benhabib, Andrew Postlewaite, Larry G. Epstein, David Levine, and many others.
Papers submitted are processed by a member of the Editorial Board, which covers an extremely broad range of research areas. The Editor commits to a first review of the paper within a week (to avoid unnecessary delays, a paper may be returned to the author before full review if it is not considered suitable for the journal), a...
This journal supports the following content innovations
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This independent bookstore sets the standards for African American and children's literature..
In Short
A townhouse among skyscrapers, Alexander Book Company's size and specialty collections make it a welcome alternative to the city's gargantuan bookstores. Host to numerous book-club meetings and author appearances, its three stories feel like a community as much as a store. Though it stocks mass market releases and calendars, its appeal lies in its collections of African-American and children's literature.


text:
First post here, don't be hard on me!
I've been working on this a while, originally it was a gift idea for my wife because there's no Phantom Manor poster for sale, so I decided to make one myself!
Here she is so far:
manor wip by boxershorts, on Flickr
There are some mistakes, and it's not 100% accurate, but I'm digging it so far. Things left to do include:
brick foundation of house
support columns for first roof
little box decorations around first roof
tweak shutters (right now they're all identical with each other)
bend and tweak iron mini-fence things
add broken glass
do desert ground/background


text:
871, Ruthven, Kearneys Spring, Queensland, 4350 more
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11, Falconer, 40, Toowoomba, Queensland, 4350 more
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Physiotherapists and Psychologists with 3 practices Toowoomba, Highfields and... more
78, Warwick St, Harristown, Queensland, 4350 more
*Tours - * Concert Connect - *Charters - *Schools - *Projects more
172A James Street, Toowoomba, Queensland, 4350 more
Opening Hours - by appointment. Identity and branding(...brand consolidation... more
473, Ruthven St, Toowoomba City, Queensland, 4350 more
Fabrics, Manchester, Craft, Wool, Crochet cotton, patterns etc more
3, Cressbrook, 40, Toowoomba, Queensland, 4350 more
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Services this area
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Your love life can shine now whether you're in a relationship or not. For those of you looking for love the powerful full moon aspected by Mars...
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text:
Hotels and Tourism
Hotels and Tourism
For a tourist facility to be cozy, its services need to be optimal and easy to use in order to satisfy customers' needs. Considering every client as a guest, every single detail gains importance.
Promelit offers hotels tailor-made solutions ranging from video surveillance services to communication products. From Reception management and room-service to building automation, Promelit systems meet the requirements of the most demanding customers.


text:
Old Main Weekend Wrap Up
Thursday, Sep. 21, 2006
Twenty-nine new members were on hand for a formal induction ceremony held at the President's Home.
Five talented USU student musicians performed during the Old Main Society dinner. Music major Aram Arakelyan was a featured speaker during the program.
Jim and Carol Laub were honored at the dinner as recipients of the Spirit of Old Main Award. They were joined by their children, Eric (front left) and Mark (right).
The USU Alumni Association hosted Aggie Family Day Saturday, Sept. 16. Guests participated in a number of hands-on activities. Of course, a plentiful supply of Aggie Ice Cream was on hand.
Stan and Joyce Albrecht hosted a pre-game tailgate party for members of the Old Main Society and other alumni and friends of the university. The Albrechts welcomed Ross and Nancy Kendell, new Old Main inductees.
President Albrecht congratulated Amie and David Dunkley during a halftime ceremony at the football game. They were joined by their son, Jake.
Members of the USU Marching Band proudly show off their new uniforms.
The weather did its best to dampen activities during Old Main Weekend, but the Aggie spirit was able to shine through, resulting in many highlights. A number of new activities were planned as part of the two-day event, and while the rain had a considerable impact, the response of participants was positive.
Tours of the Living-Learning Center attracted positive comments, and Aggie clothing sales in the USU Bookstore were brisk. During Saturday's pre-game activities, many took advantage of a behind the scenes tour of the Manon Caine Russell Kathryn Caine Wanlass Performance Hall.
The centerpiece of the weekend was the introduction and induction of 68 new members into the Old Main Society. Twenty-nine new members were on hand for the private induction ceremony held at the President's Home.
The Old Main Society was established in 1967 to recognize alumni and friends whose support makes possible the fulfillment of Utah State's mission. Membership represents the pinnacle of recognition for those who express their belief in the institution through significant philanthropic support.
A dinner was held Friday, Sept. 15, for society members and Utah State student Aram Arakelyan, a piano performance major, addressed the crowd. Born in Armenia, he came to the United States in 2001 at the age of 17 to participate in the Gina Bachauer International Young Artists Competition.
"I came to this country by myself — and with a dream," he said. "I have not been back home or seen my family since first arriving five years ago."
Arakelyan knew he wanted to stay in the United States to continue his education. His decision brought him to Utah State University to study with Gary Amano, head of the piano program in the Department of Music.
"Coming to Utah State was one of the best decisions of my life," he said. "I have been blessed with outstanding and supportive professors in all of my classes. I want to express appreciation to Dr. Amano, who is one of the most knowledgeable teachers I've ever met — he just has a way to make you work. He instills a love for music in all his students, and I am so fortunate to be working with him."
Arakelyan told the dinner guests the reason he is able to continue his studies at USU is with the support of scholarships. He has been the recipient of multiple scholarships.
"I am so appreciative for all of these scholarships, and want to give particular recognition to the trustees of the Marie Eccles Caine Foundation who are here tonight for their very generous support," he said. "Thank you. Utah State University has changed my life, just like it has changed the lives of every student who has studied here.
"On behalf of my fellow students, I want to thank all of you for allowing us to be the first in our family to go to college, for supporting outstanding professors and ensuring that we have the latest in equipment and facilities so we can each be the best we can be in the classroom, on the athletic field, on the stage or wherever it is we live out our ambitions."
Arakelyan was then joined by four USU student musicians for a spectacular performance of the Overture from Carmen by Bizet in an arrangement for five pianos. He was joined by Luke Hancock, Jessica Roderer, Brandon Lee and Zachary Coombs.
USU President Stan Albrecht thanked the young performers and welcomed the members of the Old Main Society.
"We have welcomed 68 new members to the Old Main Society tonight," Albrecht said. "They join 2,153 others who have previously achieved this important recognition."
Albrecht discussed the importance of education and Utah State University's role as a land-grant institution.
"Considering this important moment in our history, may I suggest that in the spirit of the land-grant tradition, and in the spirit of Old Main, we make a new promise to our students. This promise is that we will secure for them the same access that Utah State University has offered for 118 years, that we will offer this promise whatever the willingness of government to support us, and that we will do it without unfairly shifting the burden to the students and their families.
"The quality of this university is something in which we can feel great pride," Albrecht continued. "Throughout its 118-year history, Utah State University has ably fulfilled the charge that prompted its founding. We are located in one of the most beautiful spots on this planet. Our researchers continually push the frontiers of discovery. Our professors win national awards for teaching. Our students excel in their fields and succeed in their careers. Even so, these great accomplishments of our past must simply serve as the foundation for even greater accomplishments in the future."
President Albrecht then presented the Spirit of Old Main Award to Jim and Carol Laub (see related story).


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Hostelworld "meet the world" by Lucky Generals
Rating: 5.0
Executive creative director
+44 (0)20 7494 9120
Elsley Court, 20-22 Great Titchfield Street, London, , W1W 8BE
Probably some sort of team-building exercise.
Talking about doing.
Make sure you want to do something else more.
Will Gompertz. His office is in Tate Britain.
Probably build something.
Ask Laurence Green.
My toes to stop aching after football.
Old bookshops.
It wasn't me.
I don't feel that any of my toilets are actually mine.
The sea.
Flintham waved farewell to his creative compatriot Juan Cabral this year, with whom he's produced some great campaigns. The softly spoken creative, whose messy desk is a testament to his unprocessed yet intelligent thinking, continues to ensure the agency's output is top notch.
Rating: 5.0
Agency: Grey London
Rating: 5.0


text:
"Many times we are located near Auto Zones. Our demographics are easy; we look for a high traffic count and easy access."
Related quotes
"If we are considering that location, it must still be in the very early stages. Generally, we look at traffic, population, zoning, signage and demographics for every location."
"Other vehicles were leaving the station's lot and there was a great deal of traffic on the roadway near the station at the time,"
"We've had a number of stable releases and a good feedback from some large high-traffic installations."
"He just dragged me all the way up there in traffic, nearly stuffed me in the wall coming off Turn Two,"


text:
Armstrong always asserted that he had included the 'a' which crucially differentiated man's small step from the 'giant leap for mankind.'
He claimed the word may have been wiped out by transmission static or missed because of his softly spoken accent.
In 2006, an analysis by an Australian entrepreneur found there was a gap for the 'a'.
But by studying the recording in detail and comparing it to other speech patterns of Armstrong's, researchers have now shown that he did not say the word.
Dr Chris Riley, author of the new Haynes book Apollo 11, An Owner's Manual, and forensic linguist John Olsson carried out the most detailed study yet of Armstrong's speech patterns.
"It's perfectly clear that there was absolutely no room for the word 'a'," Mr Olsson told the BBC.
The pair looked at the original magnetic tape recordings made at Johnson Space Center, Houston, which have recently been re-digitised to make uncompressed, higher-fidelity audio recordings.
These clearer recordings indicate that there was not room for an "a". A voice print spectrograph showed the 'r' in 'for' and 'm' in 'man' running into each other.
And there is new evidence that the words were spoken spontaneously, rather than being scripted by NASA or the White House.
However they say although the phrase was not strictly correct it actually had more rhythm an symmetry than the planned phrase.
"When you look at the whole expression there's a symmetry about this. If you put the word 'a' in, it would totally alter the poetic balance of the expression," said Dr Riley.


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What is the EALP?
The Accelerated Learning Program for ESL students (EALP) is a program that allows students with appropriate placement scores* to accelerate their entry into ENGL 121, saving time and money. EALP students spend approximately 1 hour per week on essential ENGL 087 skills through an online program. EALP students must pass the EALP program in order to pass ENGL 121.
Who can participate?
The EALP is for ESL students with strong placement scores in reading and writing:
In order to develop essential ENGL 087 skills, EALP students are required to complete a supplementary online program in addition to ENGL 121.
Is the EALP supplemental program an additional course?
What does the online program consist of?
There are:
Online work requires commitment and the ability to work independently.
Please see your advisor regarding eligibility and placement.


text:
MotoGP '13 Qatar- Desert in the dark (spoilers!)
Sorry for the early start- I'm rarin' to GO.
1 week until one of the (hopefully) more exciting MotoGP seasons in several years.
Testing, schmesting....
Wild predictions for next Sunday?
I'll throw mine out there.
1) JLo
or those two could flip for 1st and 2nd
3) VR mixes it up at the pointy end until the 2 fast guys turn up the screws
4) MM also in there until he makes an error or two?
5) CC could take 4th away from Marky, using his experience or get pushed back to 6th by....
6) Bradl
Or all this could be rubbish and a Ducati wins :rofl:rofl:rofl
2 Dovisioso
3 Iannone
Then I woke up, Ducati owner and I like to dream..
Should be all the usual suspects but think Marquez will do better then expected.
I'm concerned about MM. If he makes errors, they will likely happen at the front where he could take a title contender with him.
There could be a turd in the punchbowl before this party gets started.
It will be interesting to watch Bradl v Marquez once again.
Nicky v Dovi is interesting as well.
Rossi v JLo is the center ring though.
I think the gap between the aliens and the others will be much smaller this season. Go Cal!!!! Go Bautista!!!!
I really would like to see the Ducatis get over it, especially Spies.
Voodoo Victim Spies v Crazy Joe Iannone is interesting also.
Im always pulling for Rossi,hes just plain fun to watch! Marquez though,he could pull it out of his hat and surprise everyone a bit.
Should be a great season with some new fast faces and some of the old guard going like hell.
I'll be tuned in on motogp.com.
And as always, the action will be in Moto 2 and Moto 3. :deal
I'm thinking, hoping, that this season is the best in years. The "old" master returns on a competitive machine, the young rising star looks ready to mix it up with the front runners, and Pedrosa and Lorenzo will no doubt be up there.
Looks like it's about time to subscribe to that MotoGP season pass.
JLo, Marquez, and Rossi will be up near the front no doubt.
Pedro will finish second to who? Pedro seems to like finishing second.:rofl
My dark horse to mix it up with those 4? Bautista!
Also looking forward to Crazy Joe keeping the nickname.:clap
For Qatar Bet&Win has Pedrosa at 2.7, Lorenzo at 2.8. More than anyone, though, Pedrosa has to keep it upright, both because he's fragile and because Lorenzo is so consistent.
Also, I thought 2012 was a good year for racing in MotoGP, with a decent number of close finishes. If this year's as good, it'll be great.
Pedro will win while managing a 4 sec lead
then JLo with Rossi a full second back.
MM will be another 2 sec back with Cal up his exhaust.
They will mix it up just a bit in the first three laps with order sorted by lap 4. JLo will try and pass Pedro at mid point but then Pedro will clear out while JLo dials it down a notch after a couple of moments.
Rossi will start poorly but work his way to third quickly.
MM start in second but slip back as the pace quickens.
Nicky will have a gritty performance ending in 7th behind Dovi.
Spies will retire with electrical problems. Or tire problems. Or suspension problems. Or...
^^ He's not at Yamaha anymore so that prob won't happen.
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Before You Go
Package Holidays
Latest Special Offers!
All-Inclusive Hotels
Hotels & Aparthotels
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Villa Companies
Local Rental Agents
Car Hire
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Travel Insurance
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Holiday Shopping
Background Info
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Climate & Weather
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Interesting Links
Discussion Forum
Once You're There
Airport Directions
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Shopping & Markets
Health, Fitness & Beauty
Kids Activities & Childcare
Walking, Cycling
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Boats & Yachts
Property For Sale
Businesses For Sale
Property Services
Local Services
MouseMats & T-shirts
Property For Sale in northern Majorca (Mallorca)Once you're hooked on Puerto Pollensa, next stop is buying your own apartment, villa or finca. Listed below are some of the local Estate Agents as well as private property for sale all in the areas of Pollensa, Puerto Pollensa, Alcudia and other regions of Mallorca (Majorca)
And once you've become the proud owner of a Mallorcan property, have a look at our page on Property Services.
finance & mortgages for foreign property purchases
Currencies Direct
Currencies Direct is the market leader in the provision of commercial foreign exchange services. We give you exchange rates normally only available to large companies.
Currencies Direct have 3 offices on mainland Spain as well as arrangements with all the Spanish banks to ensure that the receiving fees are waived. Contact Currencies Direct today!
local property agents in Pollensa, Majorca
Sol Mallorca Properties
Paseo Saralegui 48, Puerto Pollensa
Tel. 0034 971 86 57 67
We are the premier estate agency based in the north of Mallorca. We have offices in the old town of Pollensa and in Puerto Pollensa. Our professional team understands that when you are looking to purchase a property you might have many questions.
We use a friendly and straightforward approach and we have exceptional english speaking staff that are here to help in any way. Our property portfolio includes apartments, penthouses, traditional townhouses, luxury villas near the sea or country homes in the picturesque country side. We offer properties all around Mallorca, but our main areas are Pollensa old town, Puerto Pollensa, Cala Sant Vicenç and the exclusive Formentor bay. We are specialised in properties in "Residential Bellresguard" and the famous Pine Walk of Puerto Pollensa. We also offer villas in the resorts of Bonaire, Mal Pas and Alcanada (Alcudia).
Please take time to browse through our range of homes. If you see something that interests you or you would like one of our team members to help you find a particular type of property for you then please contact us.
Engel & Volkers is a long established estate agency with over 30 years expertise and one of the most powerful international networks in quality residential property marketing.
Our offices are ideally placed throughout the world successfully attending our clients and enjoying excellent results. The combination of these factors, essential to Engel & Völkers success, are of unequivocal advantage to both our vendors and buyers. We welcome you to visit any of our shops in North Mallorca and to browse our regularly updated homepage
Inmobiliaria Port
Email: firstname.lastname@example.com
C/Juan XXIII, 5 Bajos
Inmobiliaria Port es una agencia local especializada en la gestión inmobiliaria de todo tipo de propiedades en la zona de Pollensa, Puerto Pollensa y Cala San Vicente. La experiencia de 12 años avala la calidad de nuestros servicios.
Inmobiliaria McCallum S.L.
Paseo Anglada Camarasa, 65
Puerto Pollensa
If you are new to the Island may we take this opportunity of welcoming you to The jewel of the Mediterranean.
For more information visit www.mc-callum.com
Mundo Mediterráneo
Email: email@example.com
Bienvenidos en nuestro mundo mediterráneo. Explore nuestros servicios para que su vida/ negocio en Mallorca sea posible y más facil en el Norte, la Tramuntana o el Sur.
Welcome to our Mediterranean world. Explore our services to make your life/ business on Mallorca possible and easier in the North, the Tramuntana or the South.
Call Filip +34 606 326 734
Stefan +34 606 326 733
Verónica +34 699 761 118
Prestige Properties
Email: email@example.com
Plaza de l'Assolellador (Roservell)
20 years of successful sales and rentals in Northern Mallorca (Pollensa, Puerto Pollensa, Cala San Vicenç, Formentor). Our portfolio features charming villas and apartments, rustic homes, town houses, land, plots, building projects as well as luxurious homes.
Whether you wish to purchase a property or to rent a value-for-money villa, definitely we are your Agents. We have a hard won reputation for exquisite personal attention and reliability. Give us a chance to provide you with the property you have always dreamed of.
Our services also include House Management and Project Management.
Colour brochure on request.
Propiedades Pollensa SL
Email: email@example.com
C/ Juan XXIII, 39
07470, Puerto Pollença
Developers & Sales agents for:
Bellresguard Complex
Riusech is dedicated to the construction, rental and sale of exclusive real estate in Pollensa, Puerto Pollensa, Cala San Vicente and Formentor.
It is a family business that comes from the Pollensa construction industry and has built such buildings as the Puerto Pollensa Church, the Yacht Club, the Pollensa Golf Club as well as many of its own exclusive promotions and buildings for third parties.
Today the fourth generation is running the company that manages a large portfolio of properties for rental and sale as well as managing and building projects for third parties.
The company's projects are always built with the newest materials available and offer the best quality and great after-sales service.
The properties for rent and sale have a similar high quality standard and they offer a good service throughout the whole process.
Rodemann & Wood MallorcaTOP
Carrer Roser Vell 5
Pollensa, 07460
Welcome to Rodemann & Wood - Celebrating the Art of Living
At Rodemann & Wood we provide full service representation of Mallorca's finest homes, apartments, villas and fincas, architecturally unique properties, historical landmark properties and luxury estates with a specialization in the region of Pollensa. From sales and long-term rentals to developments, we are experts in every field to guide you skilfully from beginning to end of your real estate journey.
We are passionate about delivering exceptional and highly individual experiences for our clients. Our extensive local network and in-depth partnerships give Rodemann & Wood an unparalleled edge in locating the best properties on the island. Through this rate level of experience and local expertise we are able to provide the highest level of personal and dynamic real estate service for you.
Welcome to Mallorca! Welcome to Rodemann & Wood!
Please visit www.rodemannwood.com for further details.
private/individual property sales in Pollensa, Majorca
Apartment For Sale in Puerto Pollensa
For full details please contact:
Spacious, Beautiful and Light Apartment with Stunning Mountain Views
A beautiful, centrally located, second floor apartment in a small block with a lift. This is a large, airy and well maintained apartment, it measures 110 square metres. It consists of:
Garden Aparment Near the PineWalkTOP
Angela Barlow
email: firstname.lastname@example.com
Beautiful garden apartment in small residential block, situated near Pine Walk and within 5 mins of beach.
3 bedrooms
2 bathrooms
Spacious living/dining room
Large fully fitted kitchen
Private patio/garden
Aircon and low consumption electric radiators throughout
Double glazing
Satellite TV and WiFi
Salt water swimming pool
Underground parking and storage area
Don't miss this great opportunity, a bargain at €460.000, fully furnished.
Property Wanted in Pollensa, Majorca


text:
- Infowars - http://www.infowars.com -
Mass Fraud Fears In US Election
Posted By admin On October 9, 2008 @ 11:20 am In Old Infowars Posts Style,U.S. News | Comments Disabled
James Cheyne
Sky News Online
October 8, 2008
Eleven separate investigations have now been launched into a voter registration group called the Association of Community Organisations for Reform – or Acorn.
The authorities believe they may have duplicated voter forms, employed convicts to register people and even stolen the names of the American football team the Dallas Cowboys in order to create fake voters.
The suspicions started when authorities in Las Vegas raided the organisation's offices, removing eight computer hard drives and several boxes of documents.
Acorn called the raid "a stunt that serves no useful purpose other than discredit our work".
They suggested the investigations into them were politically motivated.
But the concerns about dodgy election papers started to spread to other states.
Authorities in Indiana said they had concerns about roughly a thousand voters registered by the group there.
And Fox News reporters in the state of Missouri found 10 registration documents with the same name and signature.
Acorn has registered up to 1.3 million voters across the US so far.
Article printed from Infowars: http://www.infowars.com
URL to article: http://www.infowars.com/mass-fraud-fears-in-us-election/
Click here to print.
Copyright © 2015 Infowars. All rights reserved.


text:
173.08 Report
With 169.12 I've got ~ 9600FPS in glxgears, in 173.08 - ~7000 FPS, I think it is because someone changed "Disable use of advanced CPU instruction sets" to read-only and to "1" state.
Steam apps still not working, getting crashes with:
X Error of failed request: GLXBadDrawable
Major opcode of failed request: 143 (GLX)
Minor opcode of failed request: 5 (X_GLXMakeCurrent)
Serial number of failed request: 129238
Current serial number in output stream: 129238
System is FreeBSD-7.0, vcard is 8600GT, xorg.conf opts:
Option "Coolbits" "1"
Option "NoRenderExtension" "False"
Option "AddARGBGLXVisuals" "True"
Option "DamageEvents" "True"
Option "TripleBuffer" "True"
Option "BackingStore" "True"
Option "RandRRotation" "True"
Option "AllowGLXWithComposite" "True"
Section "Extensions"
Option "RENDER" "Enable"
Option "Composite" "Enable"
Re: 173.08 Report
@RussianE39: `glxgears` is not a benchmark, it can't be used to accurately judge performance; as to the "Disable use of advanced CPU instruction sets" option, 173.08 actually always uses SSE, etc..
Please check if http://www.nvnews.net/vbulletin/show...80#post1619780 resolves the GLXBadDrawable problem.
Re: 173.08 Report
Just tried the above. Still no change :(
> sysctl -a | grep nvidia
Re: 173.08 Report
Found that bug on wine's AppDB, it's a pity that no developers replied...
Re: 173.08 Report
I was able to reproduce the problem on PC-BSD 1.5 (FreeBSD 6.3) today and found that X is running out of two different IPC resources; I was able to run `glxgears` and steam at the same time after adding these lines to /boot/loader.conf:
Re: 173.08 Report
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text:
We may not all think the same way, but everyone has the aptitudes, innate and cultivated, needed for college-level learning.
Living an upright life and without holding an official post, he accumulated virtue and cultivated goodness.
He was a hugely popular writer, but he cultivated a lot of famous friends, traveled a lot, and lived the high life.
early 17c., from Medieval Latin cultivatus, past participle of cultivare, from Late Latin cultivus "tilled," from Latin cultus (see cult). Figurative sense of "improve by training or education" is from 1680s. Related: Cultivable; cultivated; cultivating.


text:
Pentagon budget
At a time when budgets are tight, and programs and services in our community are being cut back, the Pentagon budget keeps getting bigger. The Secretary of Defense announced Jan. 26 that he plans to slow the rate of growth for the Pentagon budget, but even under this proposal in 10 years the Pentagon budget would still be bigger than it is today.
I hope our members of Congress will stick with the current law, which requires the Pentagon to cut its budget by nearly $1 trillion over the next decade - twice what the Secretary is proposing.
Over the last decade, the Pentagon budget has grown by 100 percent. Some of that growth was to pay for the wars, but a lot of it went right into the Pentagon budget. Right now, we are all having to cut back. The Pentagon should have to as well.
Elisabeth Van Atta,
Subscribe to the Ventura County Star
Need Help? Call us at 1-877-710-6182.
Monday-Friday: 6am-3pm / Saturday: 6:30am-10:30am / Sunday: 7am-11am


text:
Warren Sapp Called Out ESPN's Sage Steele for Wearing Granny Panties
By Sports Talk Florida
News Desk
Follow @ SportsTalkFLA
News Desk
Follow @ SportsTalkFLA
When Warren Sapp played for the Tampa Bay Buccaneers, a young Sage Steele, who now works for ESPN, was a reporter for the team.
Steele went on Jimmy Kimmel Live to talk about something personal that Sapp called her out for and she has since learned from.
Tags: ESPN, NFL, Sage Steele, Tampa Bay Buccaneers, Warren Sapp


text:
Because why wear thongs when you can wear comfier, more stylish footwear?
Find Your Most Flattering Jeans Ever
A ruffle around the body can add bulk, but when placed on the sleeve of a siren-red sheath, it's a flattering, low-commitment way to try the add-on. Calvin Klein Dress, Sleeveless Ruffled Cap Sleeve Red Sheath, $89.98, Macy's.
Tuck this pretty pastel top into pants in order to balance the extra volume down your front. Cascade Ruffle-Front Blouse, $49.99, Ann Taylor.
Fabulous Fashion Under $50


text:
Originally written on Nightmare on Helm Street | Last updated 2/9/13
GLENDALE, AZ - OCTOBER 22: Pavel Datsyuk #13 of the Detroit Red Wings looks up at the video board from the bench during the NHL game against the Phoenix Coyotes at Jobing.com Arena on October 22, 2009 in Glendale, Arizona. The Coyotes defeated the Red Wings 3-2 in overtime. (Photo by Christian Petersen/Getty Images)
First game all year that the Red Wings controlled the play from start to finish and the result was a 2-1 win over the Oilers. If Edmonton was going to win this game it was going to be with the power play, but Detroit's PK was very good. Wings also dominated the faceoffs which prevented the Oilers from starting many man advantages in Detroit's zone. More after the jump: Like Mick said, Datsyuk played his best game and was the number one star tonight. He was awesome at both ends of the ice. They gave Brunner just one assist today. I thought Hank missed the loose puck that Pav sent to Kronwall, which would have given Brunner the secondary assist. Either way, Brunner played another strong game today and was only denied goals because of Khabibulin's outstanding play. Two games in a row our blueline has been solid. My favorite tonight was Ericsson, though. He was tossing the Oiler forwards around like rag dolls. More of that, please. This was Howard's best game. He made some great saves on some very good forwards and only got beat once because there were three guys standing in his way. Could the 20 year old Mrazek be pushing Howard to be better? I don't think Howard's job is in danger this year, certainly not after one game, but Mrazek played well and Howard matched the effort. NOHS Three Stars of the Game: First Star: Pavel Datsyuk. Like I said before, this was his best game. 1G 1A and some strong defensive play. Second Star: Jim Howard: If you saw his numbers before the game, you may have felt the urge to hurl. Not all his fault by any means, but some more solid performances like this and he'll be fine. Third Star: Zetterberg. 2A on the night and more hard work. Glad he's our captain. One final note: That third line of Tatar, Abdelkader and Dwight Joakim played their butts off. I don't care that they didn't score, because they put in the effort. Tatar especially worked hard. There may not be a spot for him on this lineup, but he's ready when there is. See you again tomorrow when the Wings play the Kings. LGRW
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YIELD: Makes 4 servings
Prepare barbecue (medium heat). Grill eggplant until skin is charred and flesh is soft, about 6 minutes per side. Grill bell pepper until brown in spots, turning frequently, about 10 minutes. Transfer eggplant and pepper to bowl. Cover with foil and let stand 30 minutes. Peel, seed and dice red bell pepper. Set aside.
Scoop eggplant from skin and transfer flesh to blender; discard skin. Stir cumin in heavy small skillet over low heat until lightly toasted, about 2 minutes. Add cumin to blender; then add yogurt, milk, olive oil, 1 tablespoon mint and garlic. Blend until very smooth. Season to taste with salt and pepper. Transfer soup to large bowl. Mix in 1 1/2 cups broth. Cover and refrigerate until chilled, about 1 hour. (Bell pepper and soup can be prepared 1 day ahead. Cover separately and refrigerate. Before serving, thin soup with more vegetable broth, if desired.)
Mix bell pepper, remaining 1 tablespoon mint and olives in small bowl. Ladle eggplant soup into bowls. Sprinkle with bell pepper mixture; serve.
Per serving: calories, 152; total fat, 5 g; saturated fat, 1 g; cholesterol, 5 mg
Nutritional analysis provided by Bon Appétit


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In April, professional service provider Ernst & Young LLP and Corio, an
enterprise applications service provider (ASP), entered into a strategic
alliance where Ernst & Young will implement and market hosted solutions
from Corio, and will offer value-added business process outsourcing services.
The companies will offer total enterprise management solutions for a wide
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The alliance creates a Business Service Provider (BSP) offering in the
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Orion, to provide Ernst & Young customers access to a suite of integrated,
hosted business applications. The joint BSP offering gives customers application
functionality with business process services support in the areas of finance,
accounting, human resources, and procurement.
and Ernst & Young already have several joint customer opportunities. As
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partnership announcements from the professional services companies.
Corio's integrated suite includes BroadVision, Cognos, Commerce One, ePiphany,
Microsoft, PeopleSoft, SAP and Siebel Systems applications. The partnership
is attractive as Ernst & Young clients can tap their existing relationship
to learn about Corio's offerings. Before selecting an outsourced solution,
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Corio's broad range of solutions coupled with Ernst and Young's professional
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Wildcats find answers
Mater Dei dominates Central
Opportunistic and dominant defensively, Mater Dei High School's football team made its four-game losing streak to Central look like a distant memory on Friday night.
The Wildcats capitalized on three turnovers and sacked Central quarterback Jacob Hester seven times in posting a resounding 38-14 victory at Central Stadium in the Southern Indiana Athletic Conference opener for each team.
On a third-and-five play on his own six in the second quarter, Hester desperately tried to avoid a safety. But the ball hit the helmet of Mater Dei defensive end Andrew Wahl and Josh Boots recovered for a touchdown to increase Mater Dei's lead to 17-7 with 4:45 showing.
"He tried to pitch it out of the end zone," Wahl said. "But it bounced off my helmet and Boots caught it off the bounce."
But Alex Barker made a leaping catch on a fade route down the left sideline for a 16-yard touchdown reception from Hester with 1:45 left. Undaunted, Wildcats quarterback Dane Maurer hit Hunter Owen for a 44-yarder deep over the middle, setting up Cody Hess' 3-yard scoring burst as Mater Dei boosted its advantage to 24-14 with 14 seconds left. Central never scored again.
"(My touchdown) was right off right guard," said Hess, who finished with 94 yards rushing on 19 carries, including two scores. "Dane set it up with a huge gainer on the long pass before it. We didn't want to be up three at half. They drove the ball down and we wanted to drive the ball back at them. We came back and answered them."
Central had won the previous four games in the series, two in overtime. This time it wasn't close.
"We wanted to put it to them," Hess said. "We had last year's (36-35 overtime) loss in the back of our minds. We kind of dwelled on that."
Hester was sacked seven times for minus 49 yards. Bears coach Andy Owen said everyone was to blame, not just his offensive line.
"The backs have to protect him, too," Owen said. "The quarterback has to make the right reads. I credit Mater Dei's players. They are a very good team. Both teams played very physical."
Hester completed 15 of 29 passes for 175 yards and had two intercepted. Justin Williams was the leading receiver with seven receptions for 89 yards. Division I prospect Dyris Haywood caught no passes. Tyrece Strong gained 108 yards rushing on 15 attempts.
Maurer ended 10 of 17 for 161 yards, including a 53-yard scoring strike to Dalton Brandenstein in the first quarter.
Mater Dei coach Mike Goebel credited the defensive scheme devised by defensive coordinator Darin Knight and Gary Gobel.
"Our team showed a lot of character," Goebel said. "They made a quick score with about two minutes left in the half and we came right back at the end of the half. That was a very strong momentum swing.
"Obviously (Hess) is a tremendous running back in critical situations. We try to put the ball in his hands and he came through again. It was good execution all around."
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Original recipe yields 2 servings
Amount per serving ({{servings}} total)
Based on a 2,000 calorie diet
Ready In
I actually chunked up my banana the night before as I wanted to eliminate the ice from the smoothie. My banana was quite large. To say that my kids loved this smoothie would be an understatement...
I love this recipe and my younger siblings love it too! I found out you should put a little more peanut butter in and put a little less honey in. But other than that it was perfect! :)
This is a very yummy and very filling recipe, so it is great for an afternoon snack. This smoothie is also very easy to make. It's sweet enough to fill your sweet tooth but nutritious too. Th...


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04/27/2015 | Jacob Nunez-Kearny, KF7DSY, is 2015 Goldfarb Scholarship Recipient
The ARRL Foundation Board of Directors has named Jacob Nunez-Kearny, KF7DSY, of Mesa, Arizona, as the recipient of the 2015 William R. Goldfarb Memorial Scholarship.
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07/22/2013 | WRTC 2014 Station Test "A Valuable Experience," Organizers Say
The 2013 WRTC station test was a success and a learning experience.
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07/19/2013 | Yasme Foundation Funds Transceivers for New Ethiopian Hams
New hams in Ethiopia getting transceivers thanks for Yasme
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If you'll be in New England during July 13-14, here is your chance!
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Lots of activity for the #1 summer contest
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07/13/2012 | The K7RA Solar Update
Solar activity rose moderately this week, with the average daily sunspot numbers up nearly 3 points to 120.9, and the average daily solar flux rising more than 28 points to 166.8. There was quite a bit of geomagnetic activity -- the most happening on July
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07/12/2012 | WRTC 2014 to Conduct Station Tests During IARU HF World Championship
WRTC 2014, Inc -- host of the 2014 World Radiosport Team Championship (WRTC) competition -- will be conducting station tests during the 2012 IARU HF World Championship this weekend (1200 UTC Saturday, July 14 through 1200 UTC Sunday, July 15).
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07/03/2012 | The IARU HF Championship Heats Up the Summer
Radiosport fans are gearing up for the summer's biggest HF competition: the IARU HF World Championship. This 24 hour long contest is the highlight of the summer HF contesting season, with plenty of opportunity to work DX from all around the globe on CW an
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San Francisco, California (PRWEB) August 12, 2014
The global market for egg phosphatidylcholine is expected to reach USD 12.2 million by 2020, according to a new study by Grand View Research, Inc. Egg phosphatidylcholine demand is expected to rise on account of its choline content which is an essential nutrient in daily diet. In addition, increasing occurrence of diseases such as Alzheimer's and memory loss for population aged over 65 years is expected to trigger the demand for egg phosphatidylcholine in their treatment.
Dietetic supplements was the largest application segment accounting for USD 5.7 million of egg phosphatidylcholine market revenue in 2013. Increasing awareness regarding consumption of food with high nutritional content is expected to boost the demand for egg phosphatidylcholine over the forecast period. Egg phosphatidylcholine is also used in pharmaceutical applications and accounted for over USD 1.2 million of market revenue in 2013.
The report "Egg Phosphatidylcholine Market Analysis By Application (Cosmetics, Pharmaceutical, Dietary Supplements) And Segment Forecasts To 2020" is available now to Grand View Research customers at http://www.grandviewresearch.com/industry-analysis/egg-phosphatidylcholine-market.
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For the purpose of this study, Grand View Research has segmented the global egg phosphatidylcholine market on the basis of application and region:
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Grand View Research, Inc. is a market research and consulting company that provides off-the-shelf, customized research reports and consulting services. To help clients make informed business decisions, we offer market intelligence studies ensuring relevant and fact-based research across a range of industries, from technology to chemicals, materials and energy. With a deep-seated understanding of varied business environments, Grand View Research provides strategic objective insights. For more information, visit http://www.grandviewresearch.com.
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Animal Feed Additives Market Analysis By Product (Antibiotics, Vitamins, Amino Acids, Acidifiers, Feed Enzymes and Antioxidants), By Livestock (Pork, Sea Food, Poultry and Cattle) And Segment Forecasts To 2020 - http://www.grandviewresearch.com/industry-analysis/animal-feed-additives-market
The global market for animal feed additives is expected to reach USD 19.54 billion by 2020, according to a new study by Grand View Research, Inc. Growing protein demand, especially in Asia Pacific and Latin America, is expected to be a key driver for additive demand over the next six years.
Animal Feed Organic Trace Minerals Market Analysis By Product (Zinc, Iron, Manganese, Copper) And Segment Forecasts To 2020 - http://www.grandviewresearch.com/industry-analysis/animal-feed-organic-trace-minerals-industry
The global market for animal feed organic trace minerals is expected to reach USD 624.6 Million by 2020, according to a new study by Grand View Research, Inc. Higher bioavailability or organic trace minerals in animals as compared to inorganic counterparts is expected to be a key driver for the market over the next six years. In addition, growing regulatory concerns regarding the hazardous effects of unabsorbed inorganic minerals is expected to further augment the demand for organic counterparts.


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Tossa de Mar
Tossa de Mar, Spain and Canary Islands
Photos from Tossa de MarPictures of Tossa de Mar (434)
Hotel Deals in Tossa de Mar
Videos from Tossa de MarTossa de Mar Videos (1)
Hotels in Tossa de MarTossa de Mar Accommodations (43)
Don Juan Tossa Tossa de Mar
C/ Barcelona 22, Tossa de Mar, Spain
GHT Oasis Tossa & SPA Tossa de Mar
Lope Mateo 3, Tossa de Mar, Spain
Gran Hotel Reymar Tossa de Mar
Playa Mar Menuda s/n, Tossa de Mar, Spain
Golden Bahia de Tossa Tossa de Mar
Avenue Puerto Rico 29, Tossa de Mar, Spain
Travel Blogs from Tossa de MarTossa de Mar Travel Blogs (44)
Costa Brava
A leisurely start Tuesday put us in the coastal town Tossa de Mar shortly after 11am following a windy drive of an hour. Our first glimpse of the Mediterranean Sea in over 20 years was every bit as special as we hoped. Arriving in town the ...
A Tossa in the shower.
... from our park out overlooking the beach down below the steep, provided the perfect inspiration. But it wasn't until we reached Tossa De Mar to buy a Stanley knife did things start coming together. And not only was the shower restored, but also ...
Port Bou-Gerona-Lloret-Tossa de Mar
... from Marseille to Port-Bou on the border with Spain, packed like sardines. To Gerona, bus to Lloret, then took a boat to Tossa de Mar beside the beautiful sea. The tourist office said there were no rooms: the first pensione we asked had two beds for 125 ...
The Disappointment of Discount Shopping
... be high, as the prices were high too! How disappointing. We returned to the car with time on our hands and made a decision to visit Tossa De Mar. Chris & Milly had stayed at Tossa on a previous visit to Spain and raved about it, so we set ...
Attractions in Tossa de MarTossa de Mar Attractions (1)
The Municipal Museum
Vila Vella, Tossa de Mar, Costa Brava, Catalonia, Spain and Canary Islands
This museum contains modern works of art done by artists who frequented the area in the 1930s, as well as an important archaeological section that places man in Tossa from the Paleolithic era.


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My car cut off by itself while driving. Now theven starter turns but won't crank
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Reds Minor League Hitting Coordinator talks about Hamilton, Barnhart, H. Gonzalez, Winker. About four minutes.
Printable View
Reds Minor League Hitting Coordinator talks about Hamilton, Barnhart, H. Gonzalez, Winker. About four minutes.
Nice stuff, 72.
Some highlights:
-- Hamilton's slowed himself down, seen more pitches, and embraced a two-strike approach. Can hit from both sides of the plate with a good swing improved from last season. "A good old kid."
-- Barnhart's really understanding his swing. More ABs mean more confidence. Mental issues more than physical. RH swing needed work.
-- Henry Rodriguez can hit from both sides of the plate. Really improved defensively. Lot better understanding of the strike zone. Can adjust his approach as per his spot in the lineup. One of the better Red hitters in the pipeline.
-- Winker's a hitter. Confident but not arrogant. Trying to refine his batting practice approach. Compared him to Jay Bruce with swing/ leg kick.
Yeah, it was swing-- leg kick, set up, etc.
Good stuff. Very high on Winker, which is great to hear.
Interesting that H Rod has improved defensively. To me, that improves his ability to profile at 3B. The other part of the missing piece is power and that still has time to develop further.
If he can slug .450 (as he has his last two full seasons), he'll be more than fine. A line of .310/ .350/ /450 would be more than enough to plug into a lineup in need of more 800 OPS bats.


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When A Sleepy California Town Was At The Center of War in the Pacific
The newsmen ignored the Japanese bombs shaking seventy-five feet of rock above their heads. It was June 1940, and a team of Chinese and Western broadcasters continued their reports from a tunnel beneath Chongqing, China's wartime capital, the "world's most bombed city." »


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None at the moment.
I love sports, huge movie buff, and enjoy all types of music. Huge fan of Scandal, The Walking Dead, & The Amazing Race.
I love movies, video games, camping, basketball, and tennis. I also love just hanging out at home with good home cooked food and good company.
Working on that, currently a workaholic.
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|What she is looking for
|5'4" (162cms)
|5'5" (165cms) to 6'3" (190cms)
|Body type:
|Athletic and toned
|Slender, About average, Athletic and toned
|No preference
|Dark brown
|No preference
|No Way
|No Way
|Social Drinker
|Social Drinker, Moderately
|Other profession
|No preference
Quality Assurance
|$25,001 to $35,000
|$25,001 to $35,000, $50,001 to $75,000, $75,001 to $100,000
|Never Married
|Never Married
|Have kids:
|Wants kids:
|Probably not
|Not sure, Probably not, No
|Black / African descent
|White / Caucasian
|I'll tell you later
|No preference
|Bachelors degree
|Some college, Associates degree, Bachelors degree, Graduate degree