text:
Classical Music - I Salute You
Feb 17 2013, 21:35 di The_Man_Is_Back
Last.fm milestones (part 2)
Mag 14 2010, 14:51 di david5970Updating the every 100 tracks listened to from my previous journal post.
Last.FM Milestones9500th track: (01 Mar 2010)
Euge Groove - Livin' Large
http://userserve-ak.last.fm/serve/174s/11564655.jpg9600th track: (02 Mar 2010)
Clay Walker - Dreaming With My Eyes Open (Album Version)
http://images.amazon.com/images/P/B000007NCJ.01._SCMZZZZZZZ_.jpg9700th track: (04 Mar 2010)
John Berry - She's Taken A Shine
http://ec1.images-amazon.com/images/P/B000002TZW.01._SCMZZZZZZZ_.jpg9800th track: (05 Mar 2010)
Automatic Loveletter - Hush
http://userserve-ak.last.fm/serve/174s/10057159.jpg9900th track: (06 Mar 2010)
Kirsty MacColl - Days
http://userserve-ak.last.fm/serve/174s/12623473.jpg10000th track: (09 Mar 2010)
Brooks & Dunn - My Maria10100th track: (11 Mar 2010)
Trisha Yearwood - How Do I Live
http://userserve-ak.last.fm/serve/174s/8841253.jpg10200th track: (15 Mar 2010)
Stevie Wonder - For Once in My Life
http://userserve-ak.last.fm/serve/174s/8677381.jpg10300th track: (16 Mar 2010)
15 artists, 3 tracks
Mag 24 2009, 22:25 di cptirrelevantFor all top 15 artist, which track:
a) did I hear first
b) made me love the artist
c) is my favourite track of that artist right now
1) Tom Lehrer
a) Wernher Von Braun
b) Send The Marines
c) The Subway Song
2) The Beatles
a) Yesterday
b) Strawberry Fields Forever
c) Lady Madonna
3) Bob Dylan
a) Blowin' in the Wind
b) Blowin' in the Wind
c) Love Minus Zero/No Limit
4) De Mannen van de Radio
a) 3000-Delig Zakmes
b) 3000-Delig Zakmes
c) Oorlog
5) Eels
a) Novocaine for the Soul
b) Last Stop: This Town
c) Dog's Life
6) Dire Straits
a) Telegraph Road
b) Telegraph Road
c) Tunnel of Love
7) Tom Waits
a) Ol' 55
b) Pony
c) The Fall Of Troy
8) Leonard Cohen
a) Suzanne
b) Hallelujah
c) The Stranger Song
9) Dan Bern
a) Chelsea Hotel
b) Jerusalem
c)Albuquerque Lullaby
10) Donovan
a) Universal Soldier
b) Mellow Yellow
c) you know what? I don't really like him right now
11) Hans Teeuwen
Wolfgang Amadeus Mozart songs
Feb 24 2009, 4:43 di mister99
top artyści.
Nov 3 2007, 19:08 di tanayah
Lesson to be learned.
Apr 24 2006, 19:05 di momentaloneA fairly uneventful beginning to a day. Woke up around 12, had a shower, dropped off Ru at Murano and headed off to Philosophy. After Philosophy, headed for the Computer Sci. Lab to finish off coding an ATM machine. Just "a day in the life of"... you could say.
However, on the way to my car I realised something. Something primal; something so overwhelmingly influential... that it can break even the most disciplined people; shatter the most carefully ordered plans.
I realised; that I quite desperately needed the toilet.
Cursing myself for not going before I left the Boyd Orr Building, I evaluated the options open to me.
A) I could plod all the way back to the Boyd Orr Building.
B) I could take an irritating detour to where I work (the CO-OP) use their toilets.
C) Hold it in.
D) See if that fancy lecture theatre over the road has toilets.
Of course option C was unacceptable; as was A & B I reasoned.
Gen 29 2006, 22:10 di kenoshakidGod I'm so pissed off!
Just went to see Bob Mould in my hometown.
I abolutely adore this guy. He made the music I grew up with.
Hüsker Dü. Sugar. His solo albums. Intense stuff. Loud guitars. Meaningful lyrics.
I already saw him a couple of months ago with a band and they were excellent.
Tonight he was going to play solo, so I knew the vibe was going to be somewhat different. Well, nothing prepared me for this:
Chairs. I had to sit in a chair. What the f___?!
I want to rock! No, not the 'Fist in the air + Headbanging' variation. I want to move my body along with the music. Some people might call it dancing (but not those who can see me). Chairs absolutely prohibit this.
What next? Eine Kleine Nachtmusik? An der schönen blauen Donau?
PS: The music was good. He started with a bunch of acoustic numbers (best: Hoover Dam), and about halfway switched to electric (I Apologize, Makes No Sense at All, Circles). …


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- Hotels >
- Austria >
- Lech Hotels
Gasthof Posthttp://www.orbitz.com/hotel/Austria/Lech/Gasthof_Post.h28053/
Hotel Overview
Not yet reviewed
Welcome to the small village of Lech and a typical Tyrolean chalet nestled at an altitude of 1450 metres. In winter- after delightful hours spent skiing on the 276km of prepared pistes and 19km of cross-country ski tracks- lounge in comfort- with afternoon tea accompanied by delicious strudel- served in front of a roaring fire. In the summer- the chalet reveals quite different charms- 10000m of lawns and a botanic garden- plentiful breakfasts served outdoors- mountain hikes with a guide. The biggest dilemma is choosing which season to come. The property is closed for business during the year over the following dates May -June- October - November. CLUB 5C- Hotel welcomes Relais and Chateaux Club 5C members with a VIP Welcome and a Discovery Privilege. Please include the Club 5C membership number in the reservation and please show your Club 5C membership card on arrival. Annual closing until 01/12/10 26/04/11 to 22/06/11 - 16/10/11 to 30/11/11
Gasthof Post Rooms
- Kaiser Suite
- The luxurious masterpiece. Over 110 qm of Austrian culture and traditional architecture.
- Suite Fursten
- Fursten Suite Separate Bed and Living Room-1 Extra Bed Possible-Charges Apply
- Single Room
- Large Single Room Mountain View-Sitting Corner-Coffee Table-1 extra Bed Possible-Charges Apply
- Apartment Postmeister
- Appartment Sleeping and Living Room Queen Bed-1 Extra Bed Possible-Charges Apply
- Suite Herzog
- Herzog Suite Separate Bed and Living Room-1 Extra Bed Possible-Charges Apply
- Double Room
- Standard Queen Bed Seating Area Balcony-1 Extra Bed Possible-Charges Apply
- Apartment Postillion
- Junior Suite Seating Area-some with Fireplace-1 Extra Bed Possible-Charges Apply
- Double Room Jager
- Deluxe Hunting Style-Queen Bed-Seating Area-1 Extra Bed Possible-Charges Apply
- High-speed internet
- Free parking
- Indoor pool
- No smoking rooms/facilities
- General
- No smoking rooms/facilities
- Pet friendly
- Elevators
- Activities
- Indoor pool
- Fitness center or spa
- Fitness Center
- Sauna
- Children's activities
- Golf
- Game room
- Jogging track
- Solarium
- Tennis
- Play ground
- Fishing
- Dining
- Bar/Lounge
- Restaurant
- Coffee shop
- Room service
- Meal plan - American
- Meal plan - continental
- Meal Plan - FAP/Full-board
- Family plan
- Meal Plan - MAP/half-board
- Services
- 24 hour front desk
- Maid service
- Guest laundromat
- Childcare Service
- Concierge desk
- ATM/Cash machine
- Security
- Wake-up service
- In-Room Safe
- Meeting/Banquet facilities
- Conference facilities
- Doctor on call
- Gift shop
- Copy service
- Currency exchange
- Audio visual equipment
- Conference suite
- Computer rental
- Internet
- High-speed internet
- Parking
- Free parking
- Indoor parking
- Valet parking
- Accessibility
- Accessible facilities
- Room
- DVD player
- Television with cable
- Radio
- Safe
- Phone with speaker
- Telephone
- AM/FM alarm clock
- Desk with lamp
- Mini bar
- Hairdryer in room
- Outlet adapters
- Fire place
- In room movies
- Sofa bed
- Temperature control
- Bidet
Hotel Map
47.2105 10.1427
- Nearby airports
- Kranebitten, (INN), 63.00, KM, W; Rorshach, (ACH), 63.00, KM, E; Franz Josef Strauss, (MUC), 138.00, KM, SW; Lowenthal, (FDH), 78.00, KM, SE; Zurich-Kloten, (ZRH), 125.00, KM, E;
- Area description
- Suburban
- Post Stuben
- Type- Full Service Restaurant Cuisine- Austrian Gourmet Hours of operation -Dinner 1900-2100 Dress Code- Business Casual Award-winning cuisine renowned well beyond the borders of Austria. International specialities and local delicacies. Accompanied b
- Kutscherstube
- Type- Snack Bar Cuisine- Austrian traditionnel Hours of operation -Breakfast 0700-1100 -Lunch 1100-1700 -Dinner 1700-2200 Dress Code- Casual Local specialties and products with great emphasis on freshness and seasonal variation. For the sweet tooth
Hotel Policies
- Check-in:
- Check-out:
Terms and conditions
Rates quoted in currencies other than the hotel's base currency are subject to the rate of the international exchange. Rate may change throughout stay. Rate may reflect average nightly rate. Extra charges may apply. Incidental charges, such as room service, are not included in the rate.
The amenities and/or facilities may not be located at the hotel, but within a reasonable distance, and additional charges may apply for use. All information has been provided by this hotel and not by Orbitz

subset: commoncrawl


text:
I have just one word to describe our experience "Wonderful". We love the kindness and attention from Diane.
You can have a delicious breakfast cooked just like home, hot cofee, orange juice... We stayed on a double with a balcony a big room and clean enough.
Its about 300 meters away from the beach and there is this place Bananarama where we had a lot of fun, great food and live music.
This experience was amazing and we are coming back for sure.
Thanks Diane for everything!!!
- Official Description (provided by the hotel):
- Brand new, surrounded by tropical paradise, pristine Caribbean warm water and gorgeous beaches, close to all, great reef diving, shallow or deep snorkeling, lots of activities. All rooms are well fitted with Queen beds, private baths, A/C, fans, TV, mini refrigerator, tables & chairs, view balconies. And now free wifi. Single, double, triple, and large family rooms available. Breakfast included. From the international airport take any taxi to Westbay Mall, we are across the street.. ... more less
- Reservation Options:
- TripAdvisor is proud to partner with Booking.com and HostelBookers so you can book your West Bay B & B reservations with confidence. We help millions of travelers each month to find the perfect hotel for both vacation and business trips, always with the best discounts and special offers.
- Also Known As:
- West Bay Bed And Breakfast
- West Bay Hotel West Bay
- West Bay B & B Roatan, Bay Islands, Honduras


text:
Search results for 'dice'
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Out of stockA linen dice pouch with a black drawstring and a printed biohazard design. Perfect for keeping your dice in, or any science experiments gone wrong. 11.5cm tall, 10.5cm wide. Learn More
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Nicklas Lidstrom retires
Sad now... o e of the best ever
Snow should sign him...backloaded.
Nashville is going to be peeing ice cubes for the next 5 weeks now. Betcha Detroit makes a huge move for Suter...
Those Detroit guys love their team. Stevie, Oz, D-Mac, etc......
Funny, that city is a hell hole, but the Joe, a dump of an arena the owner took care to dress up as much as possible, shows what an owner who CARES can do. The guy, and his teammates from far back, really care about the org that cared about them.
Our woes aside, props to Lidstrom for a stellar career. I won't miss seeing him lined up against us (like it's mattered much for the last few years...lol) but I can't name many defensemen I've seen in my time with such acumen. Having missed Potvin (I was born between Cups 1 & 2), I can only think of Niedermayer and Stevens.
Looking at your first point, Yzerman was the guy (Tavares) and the club was mired in the "Dead Wings" era. Ilitch bought the club and ran it and saw attendance numbers like 3,000 sold (in an 18,000 arena) and swore he'd never be a Mottau/Rolston signer. He nabbed our gem (Jimmy Devellano) and sought TOP GUYS (guys with six years in business studies, not just four) and demanded the Wings scouted, drafted, retained and rewarded the best guys they could. They went heavy Russian (us older guys remember the KLM line coming to N.A.) and Swedish and got well mixed pools of talent and their scouting was top notch.
So Stevy Y had it in him but he'd be Dino or Dionne in a permanent wasteland without the owner ensuring his team would be winning.
So Tavares better work on his Jedi nuances and get Wang to give a ****.
But if we DID have the ownership.......I like the comparison. I hope we can luck out and find a gem like Lids. I'd hope the culture on LI has us (and we have VERY loyal guys) in some realm of where Detroit has been for almost two and a half decades.
The guy was a stud from day one, won the rookie of the year in 1991. Then 7 Norris Trophies ! SEVEN ! The last one at age 39. Just an incredible career, definitely one of the top 5 D-men ever. So solid, didn't kill you with hits, just always in the right spot all the time, positionally. Just amazing, a career 450 plus rating in the plus/minus. And a classy guy to boot. We can only hope we ever wind up with a Nicklas Lidstrom.
A real pleasure watching him throughout his entire career. Looking forward to watching #5 go to the rafters next season.
End of an era.
Will be interesting to see what Detroit tries to do to cover that hole in the line-up.
So, because I've seen this argued a bunch in other places today, where does Lids rank in the all time greats?
Clearly most folks agree that Orr is #1, but how do the rest shake out? Where is Lids relative to our boy Potvin? Where do you put Robinson? Bourque? Some feel Coffey should be up there. Others like Stevens. Then there are the pre-expansion era guys (Shore, Harvey usually are mentioned).
Personally, I'd have Lidstrom after Orr, Potvin and Robinson and ahead of Bourque in the top 5.
Other thoughts?
And then you have to decide where the old timers fit. But those top 5 belong in the top 10.
Potvin was ferocious and probably a better offensive defenseman than Lidstrom, but Lidstrom was like a robot, almost never made a mistake defensively, yet still scored over 1000 points. Plus 7 Norris Trophies are second all time to Orr. Amazing. Love Potvin, but Lidstrom was better (IMHO).
It's fun to dream.
Dreams aside, here's hoping Snow offers Justin Schultz the $5.4M most competing teams can't, make the #4 pick and some prospects available for the right package and start the process yesterday.
The Potvin vs Lidstrom debate is definitely a tough one. As you mentioned, two radically different styles that were both extremely effective. I always admired to Lidstrom's ability to calm an attack and effortlessly transition his team. However, Potvin's sheer nastiness and wreckingball play made him an anchor on our blueline.
Career: Lidstrom by a slight, slight margin.
Peak: Potvin
I'm too young to judge but here is mine.
1) Nick Lidström
2) Ray Bourque
3) Ask someone else.
He's one of the true greats, but this is an Islander board so this thread doesn't belong here
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text:
I have found the no cd crack all over the place and have downloaded it tried to use it and it dont work! I know this is an old game now but does anybody know how to play the game without the play cd in? Every now and then when the cd rom goes nuts i can pull out the disk and the gamedoesnt notice for some reason and the gameplay is way smoother and faster. Like if your driving extremely fast and suddenly the road vanishes into like a glass sheet instead of road, but without the disk in the drive that does not occur. If anybody knows how to play this game without the disk in the drive please let me know!
Thanks to all in advance.,


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Talk:Alexander Rud Mills
From Wikipedia, the free encyclopedia
|This article is of interest to the following WikiProjects:
|This page was nominated for deletion on 7 December 2006. The result of the discussion was Keep.
I have re-added a link to the Alexander Rud Mills project and despite being hosted by Geocities it is the best external source available and also it cites its sources. WP:EL lists types of site which should normally be avoided but I think in this case the content of the page linked to justifies inclusion.--Hengest 20:16, 8 December 2006 (UTC)
- You could always ask for permission to mirror it on a non-Geocities page... I think the main contention are the pop-ups and adverts on Geocities - that and it's pretty much a byword for amateur. I concur, that the content is a valuable resource. - WeniWidiWiki 20:32, 8 December 2006 (UTC)
I am the copyright holder for the 'individual geocities site' that hosts the Alexander Rudd Mills Project. I am prepared to add detail to the wikipedia page if allowed access. Wodensson 03:13, 11 December 2006 (UTC)
- Wodensson, you already have access so you can edit whenever you are ready. If you need any help with formatting or citing sources etc. then please ask and somebody here will be happy to help.--Hengest 19:25, 11 December 2006 (UTC)


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The Fight Fix: Rashad Evans on UFC 143, Jon Jones and his Super Bowl pick-1/26
Machine Generated Transcript
CSN Washington dot com. I'm at the title shot so close at stake you can be sure that evidence we'll do what ever it takes to achieve that goal and regain his championship status. I think what so they can take you know I keep me down. There's just not. He was going well and end designs have been doing. Doug Collins does. He still has a baby has. New guys to play. These guys and there was another athlete somebody who's out and everything. I'm flexible. College choose where you want me to play an -- this guy. I don't -- you think about the fact that we show as a former UFC champion. When he's put -- -- do anyway. The skills to if you shut Evans. He's a little lives. You know. Hey everybody I'm Jennifer Williams and today we have a -- -- exclusive we have had our -- -- on the phone to discuss -- 143. For shot you're supposed to face Phil Davis at UFC 133. Davis pulled out with a knee injury. Davis is an up and coming prospect how excited are you -- -- I'm very excited if things really not think Phil you know he is he's very tough fighter but at the same time. After that my experience. And mama tells who definitely can be passed by. Knocked -- Phil Phil Davison he's come on as fact he's a wrestler but he -- understand this -- is more than just about -- on this fight. Now Davis believes he has a distinct advantage in the wrestling department how have you been preparing for the grappling in this fight. Yeah rob wrestler was in a day you know compared to -- the Phillies understand if you can't take down not rosters how does he expect to take me down. You know I'm sure he may get one takedown but. I don't think it's obvious rust going to be that substantial to a point where he's as dominant in -- you know is not a wrestling match and once he gets that you realize that. And her side you brought up Davis is an experienced before I a conference call last Friday you let Davis now. He's just a boy you -- a fighter except her accent -- Where is this just smack talk or is there a little bad blood between you -- You know it was just Mexico but don't start a -- I really don't like Phillip Davis. Now a lot of -- I don't like the way he smile all the time and I was committed -- -- like he's up to something I don't I don't like buildings that he won't. So -- predict since I learned hasegawa might have been a little -- -- probably gonna go in with a round. This season. Davis went out well. Are you see yourself when you guys you know. Now you know. Speaking of former friends earlier this week Todd Jones a guy you used to train like -- said. I can see Bill Davis winning by knockout and really were shards that ten sucks implying you can't take -- what was your reaction. John Jones -- you know wanted to be used as -- gonna win one of these is Phil's gonna win John don't know if you come and gone when will we see an at and still instead. After I won despite you know whenever do you see him and Cobb and be ready. I'm gonna make sure I keep my body healthy and you know the -- McGinest I would John betterment I want opening day. It's going to be very -- as an announcer for the what does it. Okay. You know I'm I'm. Yeah. For shot if you -- Evans Jon Jones has said he'd be ready to fight you by April would you be ready to fight signed Jones for the light heavyweight title. I'll be ready by a probably read about march I've read about February don't matter if I get when I get passes by. I fight -- on the -- I don't care. We're excited we just talk huge and then name accepts let's talk NFL. Pats Giants rematch of Super Bowl 42 who you got. Man I gotta go with the pats they just looked so good that that thing Tom Brady is something else I just can't he's you know he's -- money you know. So I got to go to -- in this one. CSN Washington dot com.


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H.Con.Res.2 - Expressing the sense of the Congress that children in the United States should understand and appreciate the contributions of individuals from the territories of the United States and the contributions of such individuals in United States history.110th Congress (2007-2008)
Concurrent ResolutionHide Overview icon-hide
|Rep. Christensen, Donna M. [D-VI-At Large] (Introduced 01/04/2007)
|House - Education and Labor | Senate - Energy and Natural Resources
|Latest Action:
|06/24/2008 Received in the Senate and referred to the Committee on Energy and Natural Resources.
This bill has the status Passed House
Here are the steps for Status of Legislation:
- Introduced
- Passed House
Subject — Policy Area:
- Education
- View subjects
Summary: H.Con.Res.2 — 110th Congress (2007-2008)All Bill Information (Except Text)
Bill summaries are authored by CRS.
Shown Here:
Passed House amended (06/23/2008)
Expresses the sense of Congress that children in the United States should understand and appreciate the contributions of individuals from Puerto Rico, the U.S. Virgin Islands, American Samoa, Guam, and the Northern Mariana Islands to the culture and history of this country.


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Sounds Like: Armin van Buuren, Avicii, Afrojack, deadmau5, Calvin Harris
Label: Independent
Manager: Shaun Shaker
Bio: Shaun Saker (born June 23, 1988), better known by his stage name Shaun Shaker, is a South African progressive house and electro house producer based in Port Elizabeth, South Africa. He has released a number of EP's including: "The Secret's Out EP", "Shaun Shaker EP", "Our Escape EP", "Crazeey EP"...See Full Bio
: I just wrote a review on Wifi USB Adapter - 150Mbps Wireless N *SMALLEST IN THE WORLD* https://t.co/9XKU1Ppfc8 via @yotpo


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The 2006 book "Enrique's Journey," based on author Sonia Nazario's Pulitzer Prize-winning series for the Los Angeles Times, follows a Honduran boy as he travels alone across Mexico, trying to reach the United States in search of his mother.
What is it about dolls? Everyone has a scary or creepy doll story... or a grandmother who has a creepy doll... something.
Open enrollment for the Affordable Care Act began November 15, 2014 and runs through February 15, 2015. During this time you may enroll for the first time, renew your current plan, or switch to a different plan. If you were enrolled in a plan for 2014, the benefit year ends on December 31, 2014.
It's hard to believe 2014 is coming to an end. Seems like just yesterday we were awaiting Y2K, judgment day, purple skies and people running everywhere.
A recent Washington Post blog headline said "It's the worst year ever for auto recalls." You definitely hear a lot about automobile recalls in the news. Food recalls, drug recalls, consumer goods recalls, cosmetics recalls. The U.S. Coast Guard even investigates boat recalls.
Although Thanksgiving is all about tradition, you can create your own twist on classic dishes just by adding unexpected ingredients to time-honored recipes:
I absolutely LOVE Thanksgiving, but Holiday craziness and shopping stresses me out - it all seems to be creep further into the loveliness and peacefulness of Thanksgiving every year.
One of my favorite resources, Consumer Reports, has put out a useful one-page guide to help shoppers manage spending and financial decisions through the holidays. I especially like #5.
The seven commandments they've come up with are:
Wouldn't it be great if everything you needed to know about the Ebola virus was in one place, easy to find, and from trusted sources? Instead, there's Facebook and Twitter, the Internet, radio, TV, newspapers, email and on and on...
Ebola virus is making headlines everywhere these days and for good reason. Out of curiosity, I thought it might be interesting to look at the reporting on Ebola over time in something like The New York Times and The Wall Street Journal. It turns out, Ebola has been making headlines and reported on in both since the 1970s.
Take the following quiz and see how much you already know!
The New York Times, Dec. 1, 1976
The Ebola virus was previously referred to as:
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Funeral Services for Rachel Ryken, aged 101, of Pella, will be held at 10 a.m. Monday, October 19, 2009 at Second Christian Reformed Church in Pella.
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The third part of the popular and comprehensive series Photoshop CC One-on-One follows industry pro Deke McClelland as he plunges into the inner workings of Adobe Photoshop. He shows how to adjust your color, interface, and performance settings to get the best out of your images and the most out of Photoshop, and explores the power of Smart Objects, Shadows/Highlights, and Curves for making subtle, nondestructive adjustments. The course dives into Camera Raw to experiment with the editing toolset there, and returns to Photoshop to discuss toning, blur, and blend modes. Deke also teaches tried-and-true methods for sharpening details and reducing noise, as well as creating quick and accurate selections with Quick Mask, Color Range, and Refine Edge commands.
In this course, you've had a chance to come to terms with some of Photoshop's most advanced features. Smart Objects, Camera RAW, the Blue Gallery and blend modes just to name a few. And to sweeten to deal, you also had the chance to build real hands on projects, in a few cases, entirely from scratch. But you still haven't seen it all. You have one more course left. Photoshop One-on-One: Mastery. Which takes up right where this course leaves off.
And, hey. If you want to learn more about Photoshop's vector-based cousin, Illustrator, check out my four-part video series, Illustrator One-on-One. It's just like the courses you've been watching so far, only it's about line art, logos and the wide world of computer graphics. But whatever your destination, we here at lynda.com have a course to get you there.
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Crispy, butter, soft, tangy...this Tomato Upside Down Cornbread has it all. A dramatic presentation of the humble cornbread, this recipe will elevate any barbecue or cookout to a fine dining level. It's also incredibly effortless to make, as well. So....I will refrain from announcing, once again, that summer has arrived. I'll let the produce speak for itself. I told a story long ago when I first started this blog about how I hate winter produce, peaches and tomatoes in particular. … [Read more...]
Tomato Upside Down Cornbread
Strawberries and Cream Mug Cake and Planning a Dream Kitchen
A sweet treat in just a few minutes…this Strawberries and Cream Mug Cake is baked in the microwave and is the perfect dessert for summer. Fresh berries and vanilla bean topped with sweetened cream are an excellent pairing in this ready-in-a-flash cake. Disclaimer: This post was sponsored by Kitchen PLAY on behalf of Frigidaire. Compensation was provided to The Suburban Soapbox, all opinions are my own…as always. I spend hours a day in my kitchen. Hours. More than the … [Read more...]
Nutty Irishman Cupcakes with Bailey's Buttercream Frosting
A twist on the popular Nutty Irishman coffee served commonly as an after dinner drink, these Nutty Irishman Cupcakes taste just like it! Topped with a creamy buttercream frosting spiked with Bailey's they're a festive way to toast the irish this St. Patrick's Day. It's snowing again. All I keep thinking to myself is "15 days until spring." It can't come soon enough. I'm sick of the cold, tired of the crunchy ice under my feet every time I walk outside, bored with the gray trees and … [Read more...]
Super Simple Guinness Beef Pies
Easy and elegant enough for entertaining, Guinness Beef Pies are great for a St. Patrick's Day celebration. The stew can be made in advance and then is baked with a crispy, buttery pastry top right before serving. I never really celebrate St. Patrick's Day. Voluntarily, that is. Last year I got a little excited for the festivities just so I could show off my awesome Leprechan Trap that "Landon" made for his class party. Prior to that, I went on a pub crawl with my friends when I was … [Read more...]
CopyCat Apricot Macadamia Kind Bars
Crunchy macadamia nuts and apricots are blended with puffed rice, honey and coconut for a splendid creation that will keep you energized and satisfied. Sweet, crisp, buttery this take on the popular Kind bars is simple to make and great for on-the-go snacks. I've been searching for Apricot-Macadamia Kind Bars for months. I used to stockpile them and eat them when I realized I hadn't eaten all day. Ironic as it sounds....being a food blogger and everything. Sometimes I don't have time … [Read more...]
Blueberry Oatmeal Muffin Bread
A toastable bread with the texture and sweetness of a muffin, only healthier for you. Loaded with whole grains, oats and fresh, plump blueberries, this Blueberry Oatmeal Muffin Bread is a great way to start your day. Who loves winter? Anyone, anyone, Bueller? Today, the wind is whipping around like a tornado is going to blow through the neighborhood at any moment. I think I may have seen a mini snownado rolling through the backyard a minute ago. It's brutal and cold and … [Read more...]
Red Velvet Coconut Cake with Coconut Cream Cheese Frosting
Two favorite cakes combined into one towering dessert, this Red Velvet Coconut Cake with Coconut Cream Cheese Frosting is bright and festive. A great dessert to share with anyone you love. I made you a cake. It's another gigantic cake and I couldn't decide which flavor to make so I made both....in one mammoth cake mashup. What do you think? Do you think it's big enough? My grandmother used to make a red velvet cake when I was like 2 feet tall. I loved it....it was my favorite cake … [Read more...]
Caramel Crunch Banana Oat Muffins
Your family will go bananas over these grab and go breakfast treats. The humble banana muffin is made a little healthier with the addition of whole wheat flour, oats and greek yogurt, then topped with a crunchy streusel mix and drizzled with caramel. Caramel Crunch Banana Oat Muffins will definitely help start your day off fantastically! What to do with overripe bananas? That's a common question here. I bet it's the same for every one of you too. Unless you don't like bananas. I'm … [Read more...]
Sausage and Giardiniera Pizza
Pickled vegetables and spicy sausage are a match made in pizza heaven. An unlikely combination, this Sausage and Giardiniera Pizza will be a big hit on Pizza Friday...guaranteed! Chicago is one of my favorite places to visit. The city is simply stunning and the food is a culinary lover's dream come true. They have it all....from deep dish pizzas and caramel corn to their italian beef sandwiches doused in beef juices, you will not leave there hungry. Their fine dining isn't too shabby … [Read more...]


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Picture: Bill Murray 'The Darjeeling Limited and Hotel Chevalier' - Photocall 64th Venice Film Festival - Day 6 Venice, Italy - 03.09.07 Credit (Mandatory) : Zibi/WENN
Celebrated actor Bill Murray was so terrified the audience at the premiere of new movie Broken Flowers would hate the independent film, he spent the entire screening in a state of panic.
The LOST IN TRANSLATION star was convinced his collaboration with Jim Jarmusch would ignite a hostile reaction after the acclaimed director told him how a previous film was panned by its premiere audience.
Murray, 55 says, "I had been told that if they don't like what they see, the room is not just freezing, but downright nasty.
"Jim said that he's presented a movie a few years before to 2,500 people in the same auditorium, and after the credits ended, there was total silence.
"A voice from high up above said, 'Jim, that's s**t.' Then the booing started.
"I thought about that for every minute I sat there watching, despite the audience's laughter."
Murray heaved a deep sigh of relief when the film ended to a full five minute round of applause at this year's Cannes Film Festival in France.


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"Great jerseys, my team loves them! Will be ordering more soon!" (E8648)
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"Nice Socks.They look sharp, stay up, and are a good weight for long soccer games.
Ship from NC. American made-- I think. Apple Pie and home made socks. Delightful.
High Five Essortex Short Sleeve T-Shirts-Closeout [E2245]


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Upside-down Cheese Fondue
Serves: 6 to 8
Whether you're creating a romantic environment for 2 or a festive party for a group, this recipe goes together in a flash and never fails to please.
- 4 ounces gruyere cheese, grated Add to list
- 4 ounces aged gouda, grated Add to list
- 1 1/2 tablespoons flour Add to list
- 1 cup dry white wine Add to list
- 1 teaspoon grated shallots Add to list
- Pinch of nutmeg Add to list
- Salt and white pepper, to taste Add to list
- Accompaniments for dipping (see note) Add to list
These ingredients are:
Vegetarian Corn-free Egg-free Peanut-free Soy-free Tree nut-free
Toss the cheeses with the flour. Place the wine and shallots in a heavy pot over medium heat and bring to a light simmer. Stir in the cheese a little at a time until the mixture is smooth and all of the cheese is melted. Add the remaining ingredients and keep warm until ready to serve.
Arrange your favorite accompaniments on individual plates for each guest. Just before serving, drizzle the fondue over the top.
Accompaniments for dipping (use any combination):
- Roasted potatoes
- Sliced apples and pears
- Roasted root vegetables
- Roasted winter squash
- Steamed broccoli
- Roasted cauliflower
- Roasted mushrooms
- Roasted Brussels sprouts
- Roasted asparagus
- Artisanal breads
Recipe by


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4/23/2015 » 7/19/2015Exhibition: When You Cut Into The Present The Future Leaks Out
7/9/2015Harlem Fest: NJPAC Salute to Harlem Music Fest
7/13/2015Harlem Arts Alliance Monthly Meeting at MIST
7/13/2015BOLD NEW VOICES PAST PRESENT AND FUTURE The Park Plays
7/13/2015BOLD NEW VOICES PAST, PRESENT AND FUTURE The Chosen Few
1/8/2013 to 1/19/2013
"From Cover to
Cover: 20 Years of African Voices" is a legacy exhibition, presenting a
sampling of the art gracing the covers of African Voices for two decades. The
exhibit features art by Faith Ringgold, Otto Neals, Ademola Olugebefola, Verna
Hart, Francks Deceus, Mirlande Jean-Gilles, James Top, Elizabeth Catlett, Danny
Simmons, Jacob Lawrence, Jimmy James Greene and Dirk Joseph. An artist talk
will be held on Dec. 14 at 6 pm and a special tribute to Elizabeth Catlett will
be held on Jan. 12 at 6 pm. All the events and exhibition are at the Schomburg
Center (135th St. & Lenox Ave.). For info visit www.africanvoices.com.
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4/25/2014Delve and Arts Gowanas presents a 3 Part Arts Development Workshop May 5th, 12th, 19th
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Center for Teaching and Learning
Teaching Resources
A section dedicated to various teaching topics and providing instruction related to those topics.
Preparing to Teach
Instructors at the UW may need to prepare for a variety of teaching experiences. Not only does this process include designing or revising your course and syllabus, it also involves knowing the type of class you are teaching (e.g., large foundation class or small seminar), understanding who your students are, understanding academic integrity policies and practices, and developing productive faculty/TA working relationships.
Engaging Students in Learning
Research has demonstrated that engaging students in the learning process increases their attention and focus, motivates them to practice higher-level critical thinking skills, and promotes meaningful learning experiences. Instructors who adopt a student-centered approach to instruction increase opportunities for student engagement, which then helps everyone more successfully achieve the course's learning objectives.
Assessing and Improving Teaching
Assessing and improving teaching is best accomplished when multiple sources of evidence—self-reflection, student feedback, and peer observation—are well understood. At CTL we propose making use of these multiple source of evidence to obtain a holistic picture of an instructors approach and effectiveness. The pie chart below is a visual representation of five approaches to consider when assessing one's teaching.
Policies and Professionalism
On this page you will find relevant resources for dealing with situations that may arise in your classroom, online, or in your interactions with students and faculty. Although the page has been designed for Teaching Assistants (TAs), the information may also be useful for instructors.
CIDR Bulletins
A collection of short papers on pertinent teaching and learning topics with practical suggestions and resources.


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The Troublesome Angel
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Preview (read now) Add to my own site Give this ebook to a friend Add to my wishlist Author's page Publisher's page
The pint-sized orphan had big, big plans...
She longed for Graydon Payne to be her daddy, and Stacy Lucas to be her mommy. And there was only one way to bring them together: by running away....
Stacy would do anything to find the lost childeven face the man she never wanted to see again. She had managed to avoid Gray all these years. Now it was time to put their differences aside and join forces on a heart-wrenching mission.
Since Gray had last seen Stacy, he had discovered something more powerful than his wealthy family. But it would take more than steadfast faith to locate the missing cherub in the vast Ozark wildernessand to convince Stacy to give him another chance. It might even take a miracle....
Steeple Hill; February 2011
252 pages; ISBN 9781459203600
Read online, or download in secure EPUB
Title: The Troublesome Angel
Author: Valerie Hansen
252 pages; ISBN 9781459203600
Read online, or download in secure EPUB
Title: The Troublesome Angel
Author: Valerie Hansen
Buy, download and read The Troublesome Angel (eBook) by Valerie Hansen today!
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Grey 2015 US$ 9.99
All the Light We Cannot See 2014 US$ 13.99 448 pages
The Girl on the Train 2015 US$ 12.99 336 pages
The Liar 2015 US$ 13.99 512 pages
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Save Money, Hire An Expert
If you think you can manage your dealership's paid search accounts without hiring an agency, take a moment to read our seven reasons why your dealership needs a paid search expert.Read More
'Tis the Season for Holiday Marketing: Tips for Car Dealers
Having a holiday marketing strategy is crucial for car dealerships. Keep reading to learn five tips to help your dealership shine this season.Read More
Using Location Targeting in Google AdWords
Location targeting with AdWords will not only help you save money; you can also use geotargeted campaigns in your dealership's marketing. Let us tell you more!Read More
How to Make Your Clients Feel Like Part of the Family
Getting to know your clients and making them feel like a part of the family has so many benefits. Satisfied customers are more likely to stick around and communicate more often, resulting in an all-around greater partnership.Read More
It's Not Science-Fiction. It's 2014's Way of Marketing! [Infographic]
Check out how today's marketers may seem like advanced explorers to the marketers of earlier decades online now!Read More
The Three Most Awkward Marketing Moments From Super Bowl XLVIII
I love the Super Bowl, but last night was just plain underwhelming. While underwhelming is probably not something FOX, the NFL, or the advertisers were hoping for, it's still better than a poorly timed ad, a cable interruption, or a social media snafu.Read More


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Recipe by TRANSMONICON
"This recipe, adapted to use the traditional flavors of Classico® Pasta Sauce, was originally submitted by Allrecipes home cook TRANSMONICON."
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1 (16 ounce) package
penne pasta
2 tablespoons
1/4 large
white onion, chopped
1/2 large
green bell pepper, finely chopped
1 pound
ground pork
16 ounces
Classico® Tomato and Basil Sauce
1 cup
sour cream
Used turkey sausage, which made the flavor phenomenal. Also used greek yogurt instead of sour cream, olive oil instead of butter, and whole wheat penne pasta. Easy ways to make the recipe a little more healthy. :)
10 Stars!! Loved it! Such simple ingeredients hubby cañete backk for seconds...and Thats very rare.I will make this alot!
3 Ratings
This was quick and easy to make, I had to make it with ground beef instead of pork but my kids enjoyed it.
* Percent Daily Values are based on a 2,000 calorie diet.
Fast and Creamy Tomato Penne Pasta
Serving Size: 1/4 of a recipe
Servings Per Recipe: 4
Amount Per Serving
Calories: 870
Calories from Fat: 338
Something about the grill's heat brings out the best flavor in the simplest chicken recipe.
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In hour three, Haugh chats with Kevin White's college head coach at West Virginia, Dana Holgorsen. Holgorsen touches on White as both a player and a person, and has some high expectations for his former receiver at the NFL level! 9 more words
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Kap & Haugh 5/1/15 Hour 3: Eddie Olczyk, Doug Nachman, Dana Holgorsen
In hour three, we preview the Kentucky Derby and Blackhawks/Wild with Eddie Olczyk, talk to Horse Racing Expert and Handicapper Doug Nachman, and Kevin White's college head coach at West Virginia Dana Holgorsen joins us! 9 more words
5 Players Not Returning To WVU Football Program
MORGANTOWN, W. Va. (93-7 The Fan) — West Virginia University quarter back Paul Millard redshirted last Fall with the possibility of returning as a fifth year senior this season, but Dana Holgerson announced today that Millard has chosen against returning to the football program. 326 more words
WVU Head Coach Dana Holgorsen On Recruiting Class: 'I Think We Landed Several' Star Players
PITTSBURGH (93-7 The FAN) – Coming off the announcement of his incoming 2015 recruiting class, WVU Head Coach Dana Holgorsen joined the Starkey and Mueller show to talk about the impact they'll have on his program. 276 more words
National Signing Day: One-On-One With West Virginia's Dana Holgorsen
New Sooners OC unsure how offense will look in 2015
New Oklahoma offensive coordinator Lincoln Riley, hired away from East Carolina last week, got his chance to meet with Oklahoma media on Monday. The most important question directed his way was one he is simply unable to answer at this time. 213 more words


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Sara Cooking Games
sara's cooking class games for girls this is the wonderful place worth to visit and explore a number of flash games, all these are just for free and specially designed for those who are fond of cooking games. Here you will find the games starting from the very basic and easiest ones up to the most complicated steps to be passed. You just need to take your time and have a look at the main instructions which might be helpful for your entire play. The colorful free online games are periodically updated which creates an amazing and cozy atmosphere for everyone and assists you in becoming the part of the world of games. In the beginning of your play you are strongly recommended to take a tour and discover the very games you need. Not sure how and which one to start out of those proposed? No worry as the sara cooking games are user-friendly by its notion and everyone can easily find the most suitable flash game. Moreover there is a list of games provided at the very bottom of the cover page of the web site. If interested in the updates you will find it right here. This keeps you informed every time. Also the newest games are uploaded here which gives you possibility to stay with us for a long time as the rising demand and interest from the side of the online game lovers are taken into consideration. No matter whether you like cookies or pizza, even prefer another meal the variety of cooking games are observed depending on your taste and special requirements. If you decide to start playing and you are in fact a beginner; the web site is dedicated for everyone who just decided to spend free time playing online games. In addition to that you are able to invite your friends and those who are also fond of free flash games and enjoy playing. If not sure which one to select the search button is also here that will direct you to the randomly chosen games. While discussing about the benefits of the web site - sara's cooking class games - it also should be mentioned that every person could be registered as the user through very simple registration process which might take a few minutes before completing it. Later on you will be granted your own account and every time the scores could be counted per game. This is amazing and interesting for you as the online game player as you can keep an eye on the whole process of playing and the ranking. Moreover you can follow us on the FB page by the link shown on the web site. The subscription list is created for those who want to receive news systematically as well as the links are seen here. Stay with us by playing various cooking games, earn your scores, meet the challenges through overcoming the obstacles on your way while playing, try your best in order to become the winner and enjoy your playing!
Here you will get the information about the cooking games in general. This is the sphere which attracts lots of people, despite their age and special requirements, no matter whether you are a male or female, both of them really like cooking and wish to play the Sara Cooking games. The sphere is wide enough and includes plenty of meals and their recipes, starting from the easiest ones up to those who might take longer time than the others. Nevertheless it's worth to try your best and test yourself how good you are at cooking. Also this is interesting and amazing, beloved by a numerous game lovers. They can spend their free time in playing and even invite their friends, all together can play these cooking games and even share their opinion and experience. The information is also periodically updated and every time you can be updated about the recent events or uploading / adding any other games here. You can be kept informed and besides always follow the events on your own right here. After getting some information about the cooking games generally there are games called Sara's cooking games, if you look carefully this is the list of colorful games, specially created for you in accordance with your needs. Some of them are easy enough to play, with several steps to be followed and stages to be passed. Gradually you can get familiar with the main instructions about each of them. As the list is long enough you can take your time, don't rush and select the very game you need or not sure but think to try. Sara is a cute kid who is trying to learn how to cook and along with her you are also granted such kind of possibility to help her in her task. It's so amazing and breathtaking to be helpful for her and take part in cooking. Besides the assistance it's important that you are also getting acquainted with the main rules of the game and every time getting more skilled through gained experience and knowledge which you can put in practice accordingly. So if you feel that you are ready let's start and play Sara's cooking class games; This is a wonderful place for kids who are eager to study or just deepen their knowledge in this field. This web site will be beneficial for them; also it's vital that the principle of learning by doing is kept here. Kids can play and study as well. This eases the process of learning and makes them happy at the end. The plays are foreseen for any group of age. There could be several steps depending on their complexity, but still interesting enough to try. The recipes are given, the main instructions are enclosed; the keyboard arrows are seen here to make your play easier, the process might seem interesting and funny as you are trying to become the winner, earn the scores and reach the main goal of the game. If you are not sure how to start or which one, you can consult with those who are familiar with these games, or just follow those game players who are professionals or just read comments attached to any of the games. Nothing is impossible; you can try every time at Sara's cooking class and be the winner! Take your time and go ahead.


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Meryl Streep stunned by David Blaine stunt
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Meryl Streep was left speechless at a charity gala in New York on Wednesday night after witnessing illusionist David Blaine appear to eat a wine glass.
RELATED: Meryl Streep's Fashion Retrospective
The "Devil Wears Prada" star was a guest speaker at the Dana and Christopher Reeve Foundation event, but she was lost for words when Blaine performed his party trick.
RELATED: Which star counts Meryl Streep as a neighbor?
Streep was photographed with her hand held to her mouth, in shock, as the magician grabbed a wine glass from her table and began to chew on it.
RELATED: Best pop culture villainesses
Blaine tells Vulture.com, "I'm not allowed to do it [the trick] often, because I get in trouble for it. But I really like to do it."
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Gear Review
Paddy Foran
Works How It should
This is a classtic ATC. Nothing fancy, no textured grooves like to ATC/XP. It gets the job done and does it very well. I have used it inside, outside and during the winter climbing ice and have enjoyed its superior performance. A truly quality product.
View More Details on Black Diamond ATC Belay Device


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Ensign Energy Services Inc.
- Oil and Gas
Organization Profile
With headquarters in Calgary, Alberta, Ensign is an industry leader in the delivery of oilfield services. Since its inception in 1987, Ensign has accumulated an extensive equipment fleet characterized by flexibility and mobility for meeting the challenging demands of the oil and natural gas industry. We have also contributed to the advancements in drilling and well servicing through the innovative use of technology, and have an established reputation for the highest safety standards and environmental stewardship.
Contact Information
Glenn Dagenais
Executive Vice President Finance and Chief Financial Officer
Tel: (403) 262-1361
Latest News Releases
Ensign Energy Services Inc. Reports 2015 First Quarter Results
May 4, 2015 5:00 AM
Ensign Energy Services Inc. - First Quarter 2015 Earnings Conference Call and Webcast
April 23, 2015 5:01 PM
4:00 PM ET May 4


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IEEE membership options for an individual and IEEE Xplore subscriptions for an organization offer the most affordable access to essential journal articles, conference papers, standards,
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A new non-predictive video codec for mobile applications is presented. The scheme omits the prediction step in the temporal axis and increases robustness of its transmission in the mobile channel. The same subbands from each frame in the group of frames (GOP) are joined together to exploit their spatial-temporal redundancies. The significant vectors of the joined subbands within the GOP are quantised using a novel multi-stage lattice vector quantisation. This process reduces quantisation errors and enhances the reconstructed frame quality. Experimental results are shown to be significantly better than H.263 and comparable to the current H.264 standards in an erroneous hilly terrain mobile environment using the TETRA channel simulator for some test video sequences.
A not-for-profit organization, IEEE is the world's largest professional association for the advancement of technology.© Copyright 2015 IEEE - All rights reserved. Use of this web site signifies your agreement to the terms and conditions.


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More to explore:
BLT Dip recipe from Bernita. Cookbook recommendation: Yum-O! The Family Cookbook by Rachel Ray (http://ow.ly/pSYJR)
BLT Ranch Dip - Recipes at Penzeys Spices
Strawberry Pretzel Salad Dip! Turn a no-bake summer dessert into an easy sweet dip recipe! Perfect for any party or potluck.
Slow Cooker Spinach and Artichoke Dip - Simply throw everything in the crockpot for the easiest, most effortless spinach and artichoke dip!


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Disappointing Jobs Report Sends Stocks Wavering
Bloomberg's Sara Eisen explains what's happening on Wall Street.
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text: The Pegan Diet: Is It Right for You? Paleo + vegan = pegan. Makes sense, right? Blend two different approaches into one, combine their names and this is what you get—a hybrid. But can a combination of these two dietary approaches really exist? ... Paleoista Jun 4, 2015 Read more


text:
Aliases for GLRA3 Gene
External Ids for GLRA3 Gene
- Entrez Gene: 8001
- Ensembl: ENSG00000145451
- UniProtKB: O75311
Summaries for GLRA3 Gene
This gene encodes a member of the ligand-gated ion channel protein family. The encoded protein is a member of the glycine receptor subfamily. Alternative splicing results in multiple transcript variants. [provided by RefSeq, Nov 2013]
GeneCards Summary for GLRA3 Gene
GLRA3 (Glycine Receptor, Alpha 3) is a Protein Coding gene. Diseases associated with GLRA3 include hyperekplexia. Among its related pathways are Ion channel transport and Transport of glucose and other sugars, bile salts and organic acids, metal ions and amine compounds. GO annotations related to this gene include extracellular ligand-gated ion channel activity and extracellular-glycine-gated chloride channel activity. An important paralog of this gene is GABRR1.
UniProtKB/Swiss-Prot for GLRA3 Gene
The glycine receptor is a neurotransmitter-gated ion channel. Binding of glycine to its receptor increases the chloride conductance and thus produces hyperpolarization (inhibition of neuronal firing)
Glycine receptors (GlyR) are members of the cys-loop family of ligand-gated ion channels, responsible for mediating the inhibitory effects of glycine. They are widely distributed throughout the CNS, particularly within the hippocampus, spinal cord and brain stem. Glycine receptors exist as pentameric proteins, homo-oligomers of the alpha isoforms (alpha1, alpha2, alpha3 or alpha4) or hetero-oligomers which also contain the beta-subtype variant (beta1) which is essential for targeting the receptor to the synapse. Glycine receptors contain an integral chloride channel, and have modulatory sites for anesthetics, neurosteroids, cannabinoids and ethanol. Disruption in glycine receptor expression or ion channel function can result in hyperekplexia, a rare neurological disorder.


text: We had a fantastic stay here. We stayed one night drop our daughter off for an early morning flight out of midway. The facility had everything we wanted and needed. Staff was great! Wonderfully helpful and entertaining to speak with. We were able to walk to a local pizza place for a great meal. Nice local neighborhood. Great shuttle service... More


text:
We were just featured in Rodale's
Organic Life
magazine in their
Editors' Picks Of The Best Farm Stands In The U.S.
On June 22, 2015,
Russ Cohen
click here for his website
], one of the region's foremost wild edible plant experts, led the 15th annual wild edible plant walk on the farm. The turnout was great, thanks for coming!
Our garden plant sale is mostly over, but we still have herb plants for sale for your garden.
Now Hiring at Blue Heron Organic Farm
Blue Heron Organic Farm is looking for part-time farm workers for the 2015 farming season.
We're looking for a part-time weeding crew. Mondays and Fridays between 7am and 5pm (20 hours a week, $9/hour) through August.
This will be farmer Ellery Kimball's fifteenth season running this certified organic farm. The farm produces seven acres of diversified annual crops including a large pick-your-own flower garden. Produce is sold from a road-side stand located on the farm, to over a dozen restaurants in the Boston area (twice a week) and two farmer's markets. The job mostly involves the cultivation and weeding of crops. We do not use tractors for cultivation so all weeding is done by hand. Employees must have a great sense of humor, be efficient and hard working, have a positive attitude, have good knees and a strong back, be able to lift 50 pounds, work well independently as well as with others and have a passion for organic agriculture and the environment. Workers must also be friendly, positive and helpful with customers, volunteers and children who come to visit the farm. We work in the field rain or shine (100% outside, as there are no buildings on the farm). We do not offer housing.
To apply please send a resume and cover letter to farmer Ellery Kimball: firstname.lastname@example.com [www.blueheronfarmlincoln.com] Thank you and I look forward to meeting you.
Blue Heron Organic Farm
of Lincoln, Massachusetts
Located on Route 117, just east of the railroad tracks.
Click here for information on Pick-Your-Own Wedding Flowers!
Farmers markets open now:
Davis Square Farmers Market
Wed. Noon–6pm until Thanksgiving.
Lincoln Farmers Market
Sat. 9:30am–1:30pm.
The Farm Stand is open for the season!
We will be closed July 4th.
Our hours are (June–October):
Fridays 10am–5pm
Saturdays: Lincoln farmers market 9:30am–1:30pm, then farm stand open 2pm–5pm
Sundays 10am–5pm
Check out our
produce list
for our seasonal availability list and what to expect month to month. See you on the farm!
Thanks for supporting local, small farms!
Check out this fantastic
blog post
about the hop harvest on our farm with
Peak Organic Brewing Company
! It features great hoppy photos taken by our friends at
American Provisions
in South Boston.
We offer pick-your-own flowers from the flower labyrinth from late June through October, priced by the stem. If you are interested in buying flowers for your wedding please contact the farmer (contact info at the bottom of the page).
Click here for more info
and to get an idea of the flower selection.
Our vegetables are served at more than 10 of the area's finest restaurants and local businesses, including
80 Thoreau
, and others. If you are a chef in Cambridge/South End/Downtown/Jamaica Plain or nearby and you'd like to feature fine local organic vegetables, please contact the farmer! Contact info is at the bottom of the page.
Blue Heron Organic Farm was featured in a
cooking class
Rialto Restaurant
in Cambridge! Green Salad with figs, pears, gorgonzola, nuts, sea salt; Fettuccine with herbs, olive oil and garlic; and Honey and Saffron Roasted Chicken with root vegetables, yum! Thanks to Chef Jody Adams and everyone at Rialto!
We harvested hops on the farm with
Peak Organic Brewing
! See
this video
featuring us and other local farmers growing hops. And taste us in their pale ale!
The farm was featured in the Boston Globe!
And in the
Lincoln Journal
And in a
by the Boston Local Food Festival!
We have successfully completed our well for an irrigation system thanks to all your donations. We have also put up a new greenhouse to help us with our transplants and plant sale, and to help with season extension in coming years. Thank you for all your support and donations over the years! We will continue to bring fresh local organic food to the community.
Check out our
(new posts coming soon!)
Read a
feature article
about the farm in Edible Boston magazine.
(if you can't open the PDF, click
to install Adobe Reader)
for past press articles about the farm and past farm events.
Want a summery farm image for your computer's desktop background? Click
The mission of Blue Heron Organic Farm is to increase the availability of locally produced food and to raise awareness about ecologically sound farming practices. Through selling produce from one of the few remaining organic farm stands in the area, offering a pick-your-own flower garden (as well as PYO raspberries, peas, and cherry tomatoes), guiding volunteers, creating a healthy and fun environment for children and establishing regular community events, Blue Heron Organic Farm aims to promote a deeper sense of community among the residents of Lincoln. Through supplying Boston area restaurants with local Certified Organic produce and donating what we do not sell to soup kitchens and shelters, we involve the surrounding communities as well.
Phone: (781) 254-3727
Email: email@example.com
Mail: Blue Heron Organic Farm, P.O. Box 67, Lincoln, MA 01773
harvest schedule
email the farmer


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text:
Friendship Dinner
What is a Friendship Dinner?
Join President Steve Pettit for an enjoyable meal and wonderful evening of fellowship.
Following the meal is a presentation of the Lord's ongoing work at BJU. Graduates, former students and friends will receive an update on BJU's continuing mission.
Prospective students and their families will be introduced to the amazing opportunities for spiritual growth and academic training at BJU. The evening closes with a short challenge.
Dinners begin at 7 p.m. on weekdays and 6 p.m. on Saturdays (local time). Dress is business casual. Friendship Dinners take place in select cities once every 2 years.
Who is invited?
- Prospective students
*Age 12 & above
- Graduates & former students
- Family of graduates
*Age 12 & above
- Anyone interested in the ministry of BJU
Cost: $10
High school students and pastors are free.
Sponsor a Table
Upcoming Dinners TBA
For more information, email Executive Events or call (864) 242-5100, ext. 4204.


text:
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realmagick.com The shrine of knowledge.
Ford Cvh Engine Cvh Pte
A selection of articles related to ford cvh engine cvh pte.
Original articles from our library related to the Ford Cvh Engine Cvh Pte. See Table of Contents for further available material (downloadable resources) on Ford Cvh Engine Cvh Pte.
- Trance-formation (The Cosmic Tao of the Sexes)
- The purest outpouring of love between the sexes, is as a miniature super-nova of ecstatic union. Reciprocating pleasure becomes the engine that feeds the fires of passion. Passion becomes dynamic fuel for love. It is an engine that runs with the force of a...
Body Mysteries >> Yoga
- Survivalists' Guide for the New Millennium: Chapter 4
- THE TRANSFORMATION OF CATERPILLAR TO BUTTERFLY It is not difficult to see that the whole Agenda behind owning a bigger home, a newer car and more land is one of ego. This is an orientation toward the building of an empire of material wealth, in a vain...
Philosophy >> Survivalists Guide for the New Millennium
- Love and Clarity
- Literally any state of mind may be created or enhanced within. It is commonly assumed that our thoughts and feelings are difficult, if not impossible, to change at will. But this is not so. The meditator soon realizes that it is they who are primarily...
Mind >> Telepathy and Group Mind
- Raising the World Mind (GM10-11)
- Part 1 | Part 2 Part 1 The wise live in accord with natural laws. It is they who understand that the laws of nature are much higher than the laws of man, because breaking them implies penalties far greater than a fine or prison sentence. When a person...
Mind >> World Mind
- The Perpetual Raising: Part 1
- (Part 1 of 5) The well-read student of spiritual literature will note, that standing behind all of the worlds' scriptures and Holy books, there have been individuals of great insight. To these few specific Seers, Authors, Visionaries, Healers...
Mind >> World Mind
- Resurrection of the Higher Self
- In July of 1989, a controversial article crossed the managing editor's desk of an equally controversial magazine. This article was never actually published in the quarterly publication, then known as The Magical Blend , even though it was well documented by...
Body Mysteries >> Psychoactive Substances
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text:
YIELD: Makes 6 cakes
To make the sauce:
In a medium bowl, toss the cucumber with the salt. Let stand about 1 hour. Transfer to a sieve and rinse well under cold running water. Pat the cucumber dry.
In a small bowl, mix the drained cucumber, mayonnaise, scallion, capers, and anchovy paste. Cover and refrigerate for at least 1 hour. (The tartar sauce can be prepared up to 3 days ahead.)
To make the crab cakes:
Mix the 1/2 cup bread crumbs, the mayonnaise, egg, mustard, scallion, Worcestershire sauce, and Delmarva or Old Bay seasoning. Mix in the crabmeat with wet hands, form into 6 cakes about 3 inches wide. Place the remaining 1/2 cup bread crumbs in a deep plate. Coat the crab cakes in the crumbs and set aside.
Line a baking sheet with paper towels. Into a large deep skillet (preferably cast iron), pour vegetable oil to a depth of 1/2 inch, and heat over high heat until very hot but not smoking. Carefully add the crab cakes and cook, turning once, until golden brown, about 3 minutes. Using a slotted spatula, transfer to the paper towels to drain. Serve hot, with the tartar sauce on the side.
To make Delmarva Seasoning: Mix 2 teaspoons salt, 1 teaspoon ground celery seed, 1 teaspoon dry mustard, 1 teaspoon sweet paprika, 1 teaspoon ground black pepper, 1 teaspoon ground bay leaf, 1/4 teaspoon ground cloves, 1/4 teaspoon ground allspice, 1/4 teaspoon ground ginger, 1/4 teaspoon freshly grated nutmeg, 1/4 teaspoon ground cardamom, and 1/4 teaspoon ground cinnamon. Will keep indefinitely in a tightly covered container in a cool, dark place. Makes about 3 tablespoons.
Fried & True
Chronicle Books


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40 year old man | New Orleans, LA, USA | Seeking women 28-42 within 30 miles
Active within 3 days
Single in the City
I'm a native of New Orleans (I should say Metairie). I spent my twenties living in Nashville, TN, but moved back to town to be closer to family and friends when I hit my thirties. My friends are scattered across the country, so I guess I'm trying to find different and creative ways to meet people... For my day job, I do administrative work for a record company. I also spend a lot of my free time playing guitar and listening to all kinds of music, particularly 60's and 70's pop/rock... I exercise quite a bit; I go to the gym when I can. I am also into swimming and walking... I've always been very independent, I tend to go to lunch by myself often during the week. I'm kind of shy, but I warm up to people when I get to know you... I would say that the right woman for me would be someone who I can be myself around...
Coffee and conversation , Dining out , Hobbies and crafts , Movies/Videos , Museums and art , Music and concerts , Exploring new areas , Nightclubs/Dancing , Performing arts , Playing sports , Shopping/Antiques , Travel/Sightseeing , Watching sports
Billiards / Pool, Bowling, Dancing, Football, Other types of exercise, VolleyBall, Walking / Hiking, Weights / Machines
I exercise 3-4 times per week.
Middle of the Road
There are a lot of great restaurants and bars in the Quarter and the Marigny that I would love to spend more time in... I don't travel as much as I used to, but I really want to go to Ireland one day since I've never been...
Middle Tennessee State University, Murfreesboro, TN
I have a large music collection, I'm a big fan of progressive singer/songwriters and I'm also a musician of sorts. I like to play around town when I can... I watch the late night talk shows. The news just depresses me...
I like to stay active, I play kickball and I like to walk around the uptown area. I enjoy dinner with friends and sometimes checking out the local bar scene...
I keep up with current events, I read the newspaper every day. The last couple of books that I read were about music and pop culture...
Z{{Cta}} {{#if HasMoreInfo}} ?{{CtaSecondary}} {{/if}}
|What he is looking for
|5'8" (172cms)
|4'10" (147cms) to 6'3" (190cms)
|Body type:
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|No preference
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I work for a mortgage company...
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|White / Caucasian
|No preference
I've done a good bit of tracing my genealogy/family history. I'm 50% Irish, while the rest of my ancestry is German, French, Belgian, English, Italian, Swiss, Welsh and African.
|Christian / Catholic
|No preference
|Bachelors degree
|No preference
I have a bachelor's degree in Recording Industry.