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TD.com Recipes and Recipe Book Thread Posted by Winkface on 11/10 at 3:05 pm Here is the most recent version of the TD.com Recipe Book: TD Recipe Book - 4th Version Please post all new recipes in this thread. When it gets to be a few pages, all posts will be used to create the 5th version. Thanks! This post was edited on 2/4 at 4:36 pm Reply Back to Top |
Corn Souffle INGREDIENTS: 2 cups fresh corn kernels 2 eggs 2 tablespoons melted butter 2 cups milk, scalded 4 tablespoons finely chopped onion, optional 4 tablespoons finely chopped green or red bell pepper, optional 1 teaspoon salt 1/8 teaspoon pepper PREPARATION: Beat eggs; whisk in milk and melted butter. Add corn, green bell pepper, onion, and seasonings. Pour into a greased 1 1/2 quart baking dish. Set dish in a pan of hot water and bake for about 1 hour, until corn pudding is set. A knife should come out clean when inserted in center. Corn pudding recipe serves 6. Reply Back to Top |
Bdevill's recipe. Sausages With Peppers and Onions 1 1/2 lbs Italian sausages 2 tablespoons olive oil 4 garlic cloves, minced 3 large onions, cut in slivers 3 sweet red peppers, seeded and cut in strips 3 green bell peppers, seeded and cut in strips 1/2 teaspoon oregano Pierce each sausage in several places and place in a heavy frying pan with 1 tablespoon of oil. Cook over medium-low heat, turning occasionally, until well-browned. While sausages are cooking, add 1 tablespoon of olive oil and saute the garlic and onion. Stir in peppers and oregano and cook until onions are lightly browned and the peppers are tender. The trick is to brown the sausages evenly on all sides and then reduce your fire at the right time so that the vegetables have a nice consistency. Serve the sausages with an Angel Hair pasta and either pesto, alfredo sauce or spaghetti and meatballs. Reply Back to Top |
Posted by ladytiger118 on 11/11 at 8:01 am to Winkface German Chocolate Ooey-Gooey Cajun Brownies 1 (18.25 oz.) box German Chocolate cake mix 1 cup (2 sticks) butter, melted & divided 3 large eggs, divided 1 (8 oz.) package cream cheese, softened 1 teaspoon vanilla extract 1 (16 oz.) box confectioners' sugar 1 cup sweetened flaked coconut 1 cup chopped pecans -Pre-heat oven to 350 degrees. Spray a 13x9-inch baking pan with nonstick cooking spray. -In a large bowl, combine cake mix, 1/2 cup melted butter, & 1 egg. Beat at low speed with an electric mixer until combined. Press evenly into bottom of prepared pan; set aside. -In a large bowl, beat cream cheese at medium speed with an electric mixer until creamy. Beat in remaining 2 eggs & vanilla. Gradually beat in confectioners' sugar until smooth. Add remaining 1/2 cup melted butter, beating at low speed until combined. Stir in coconut & pecans. Pour evenly over cake mix layer. Bake for 45 minutes, or until center is slightly set. Let cool completely before cutting into squares. Enjoy!! Reply Back to Top |
bookmarkin. Reply Back to Top |
Kajungee's Crawfish Etouffee (by request) The trick to a good Etouffee is having the fat. Really hard to get a good flavor with out it. With a the fat I would stick more to a roux based Etouffee than the following recipe Crawfish Etouffee: 2 lb. crawfish tails (fresh or frozen) Crawfish fat 3/4 c seafood stock or water 1-1/2 stick butter 1 lg. onion, chopped 1/2 chopped bell pepper 1 stalk celery, finely chopped 2 cloves garlic 2 tbsp. chopped fresh parsley 2 tbsp. chopped green onion tops Salt, black pepper, and red pepper to taste 1 tbsp. cornstarch Season the crawfish tails and set aside. In a saucepan over medium heat melt 1 stick of butter then sauté onions, bell pepper, and celery until they are clear add minced garlic. Add crawfish fat and 3/4 cup of water or seafood stock then let simmer 10 minutes. Add the seasoned crawfish tails and cook for 10 minutes over medium low heat. Dissolve the cornstarch in a 1/4 cup of cold water and slowly add a little of the cornstarch mixture to thicken as desired. And let simmer for 5 minutes. Add green onions and fresh parsley and seasoning as desired. Let simmer a few minutes more. Then remove from heat cover and let rest for 5 minutes. Serve over rice with a green salad and French bread This post was edited on 11/11 at 11:44 pm Reply Back to Top |
Posted by CommunityCollegeFTW on 11/13 at 10:16 pm to ladytiger118 oh my god that sounds awesomeReply Back to Top |
Posted by KyleK on 11/15 at 12:31 pm to CommunityCollegeFTW Balsamic Glazed Pork Chops w/ Arugula-Basil Rice Pilaf 30 min 3 T butter 1 box rice pilaf mix 3 T olive oil 4 1" pork chops 1 small onion, chopped 1 T thyme 1 T rosemary 3 cloves garlic, chopped 1/4 c balsamic vinegar 2 T honey 1 c chicken stock 1 bunch arugula, trimmed and chopped 2 T basil In a med pot on high heat, add 1 T butter and 1 3/4 c water. When boiling, add rice and flavor packet. Stir, reduce heat to simmer and cook for 20 min. Heat a large skillet over med-high for the chops. Add a couple T of olive oil. Salt and pepper chops. Cook in hot skillet 5 min each side. Transfer chops to a platter and cover w/ foil. Return skillet to heat, add 1 T olive oil and saute onions, thyme, rosemary and garlic for 5 min. Add vinegar, honey and chicken stock. Cook till reduced by 1/2. While glaze is reducing, add arugula and basil to the rice. Stir w/ a fork to combine. Once glaze has reduced by half, lower heat and add 2 T butter. Melt butter. Add the chops to the pan and coat them in the glaze. I like to serve the chops on top of the rice pilaf and drizzle the plate w/ the glaze. This is my kids favorite meal. This recipe is modified from one I got from Rachael Ray. This post was edited on 11/15 at 12:33 pm Reply Back to Top |
Shrimp Eggplant Dressing 6 large eggplants (stolen or free are better) 2 Tbsp bacon fat Salt and Red Pepper to taste 2 large onions chopped 1 large bellpepper chopped (I dont use) 2 stalks celery chopped (I dont use) 1.5 pounds peeled shrimp (36 to 50 count) 2 cups Seasoned bread crumbs 1/2 cup grated Romano cheese Peel and cut up eggplants. Place in large Dutch oven with bacon fat. Cook over medium heat 1 hour. Add salt, red pepper, opnions (bellpepper and celery if used). Cook till onions (bellpepper and celery if used) are soft. Use potato masher to pulverize any remaining pieces of eggplant. Turn off fire. Add shrimp, 1.5 cups seasoned breadcrumbs and Romano cheese. Mix well. Place mixture in 2 quart casserole. Top mixture with .5 cups remaining breadcrumbs. Bake at 350 degrees for 30 minutues. Bon appetite! From: Junior League of Lafayette Cookbook Thanks go out to CC for typing it up. Reply Back to Top |
Posted by Rohan2Reed on 11/15 at 3:16 pm to Winkface Stuffed Bell Peppers: 5 medium bell peppers 3 tablespoons butter, divided 2/3 cups each chopped green onion, bell pepper and celery Salt and pepper to taste 2 teaspoons minced garlic 1 1/2 pounds lean ground beef 2 teaspoons Old Bay seasoning 1 tablespoon chopped parsley 1/8 teaspoon cayenne pepper 1/3 cup shredded Parmesan cheese 1 pound medium white shrimp, shelled and deveined 8 ounces of lump or claw crab meat 1/4 cup Italian-style bread crumbs Preheat oven to 375 degrees. Bring a large pot of salted water to boil on the stove. Slice the peppers in half lengthwise and remove the seeds. Boil the peppers until tender, about 10-15 minutes. Drain and reserve 1 1/2 cups of the cooking water. Arrange the peppers in a baking dish, cut side up, and set aside. In a large skillet, melt 2 tablespoons of the butter over medium-high heat and saute the onion, bell pepper and celery until tender. Season with salt and pepper. Add the garlic. Add the ground beef and Old Bay seasoning. Cook until the meat is brown, stirring to break up the lumps. Remove from heat and drain the fat. Return the mixture to the heat, and add the parsley, cayenne pepper, Parmesan cheese and reserved water. Cook mixture over medium heat until the liquid is reduced by half, about 5 minutes. Add the shrimp and season with additional Old Bay, if desired. Cook until the shrimp turn pink, 3 to 4 minutes. Remove from the heat. Add the crab meat and stir lightly. Stuff the pepper halves with the meat mixture. Sprinkle lightly with the bread crumbs. Dot the tops with the remaining 1 tablespoon butter. Bake, uncovered, for 25 to 30 minutes, until the tops are golden brown. here are a couple of pics from the last time i made it: This post was edited on 11/15 at 4:41 pm Reply Back to Top |
Posted by Rohan2Reed on 11/15 at 3:17 pm to Rohan2Reed Quick Corn Maque Choux: 2 tablespoon butter 1 cup onion, finely chopped 1/2 cup chopped red bell pepper 2 cups fresh corn kernels (3 medium ears) 3/4 cup heavy whipping cream 1 teaspoon thyme (chopped fresh) 1/2 teaspoon hot pepper sauce (add as desired) 1 chopped green onion 2 tablespoon Italian parsley (chopped fresh) 1 tablespoon basil (chopped fresh) coarse kosher salt Melt butter in large skillet over medium-high heat. Add onion and saute (5 minutes). Add bell pepper and saute until it starts to soften (3 min.). Add corn, saute (2 min.). Add cream, thyme, teaspoon hot pepper sauce. Simmer until sauce thickens (5 min.). Mix in green onion, parsley, basil. Season to taste w/ salt, pepper (and more hot pepper sauce if you'd like.) This post was edited on 11/15 at 4:44 pm Reply Back to Top |
Posted by Rohan2Reed on 11/15 at 4:06 pm to Rohan2Reed Baked Kibbe: 1 cup fine-grain bulgur 1 pound lamb shoulder, ground fine (or substitute ground beef) 1/4 cup grated onion 1 teaspoon cumin seeds, toasted and ground, or 1 teaspoon ground cumin Pinch cayenne pepper Salt and pepper 3 tablespoons olive oil, plus more for oiling the pan 2 cups sliced onions, 1/4-inch thick 1/2 cup pine nuts, lightly toasted Greek-style yogurt, for serving. 1. Rinse the bulgur well, then cover with cold water and soak for 20 minutes. Drain well. 2. Put the drained bulgur, lamb, grated onion, cumin and cayenne in a large mixing bowl. Season with 2 teaspoons salt and 1/2 teaspoon pepper. Mix well with your hands to distribute the seasoning. With a wooden spoon, beat in about 1/2 cup ice water. The mixture should be smooth and soft. 3. Heat the olive oil in a cast-iron skillet over medium heat. Add the onions and fry gently, stirring occasionally, until they soften, about 5 minutes. Season generously with salt and pepper. Raise the heat and add 1/4 cup of the lamb mixture. Continue frying, allowing the meat to get crumbly and the onions to brown nicely, another 10 minutes or so. Stir in the pine nuts and taste. Let cool to room temperature. 4. Heat the oven to 350 degrees. Lightly oil a shallow 9-by-13-inch baking dish, then press half the remaining lamb mixture evenly over the bottom of the pan. Spread half the onion-pine nut mixture over the meat. Add the rest of the meat to the pan, patting and pressing it with wet hands to make a smooth top. If desired, score the top with a sharp paring knife to make a traditional diamond pattern at least 1/2-inch deep. 5. Bake uncovered for 35 to 45 minutes, until the top is golden. Spread with the remaining onion-pine nut mixture. Serve warm, at room temperature or cool, with a dollop of yogurt. This post was edited on 11/15 at 4:44 pm Reply Back to Top |
Posted by Stadium Rat on 11/16 at 11:52 am to Winkface Thanks for compiling the collection! This is turning into a pretty good cookbook!Reply Back to Top |
Posted by la_birdman on 11/17 at 12:35 am to Winkface My mom's pork chops: 2-5 thin sliced pork chops some olive oil chicken broth and bouillion cubes (knorr preferably) egg noodles Tony's Small dash of Kitchen Bouquet Get a skillet, shallow pan and put it over med heat. Brown the chops in olive oil until they start to get a good brown (not tan) color. Flip and do the other side. Once it looks like the other side, reduce heat to around low/med. 3 or 4 if you have numbered dials. Add chicken broth to the pan up to where it meets the top of the chops. Season with Tony's and cover for 30 min. After 30 min, flip the chops and add more chicken broth, some will have evaporated. Do the same, add to the top of the chops, add a little more Tony's and cover for another 30 min. After 30 min, they will be done. Cook the noodles and remove the chops, leaving the drippings in the pan. Add some kitchen bouquet, not much, and corn starch. Cut in half a knorr chicken bouillon cube and smush it up and add it to the drippings. Whisk it all together and taste it. Might have to add more bouillon cubes or a little more chicken broth. Be careful adding more boullion cubes because they are really salty. Just taste it as you do this. It should make a good gravy to go over the pork chops and the noodles. One of my fav. things my mom cooks. This post was edited on 12/1 at 12:46 am Reply Back to Top |
Posted by RedMustang on 11/25 at 6:46 pm to Winkface Turkey Tortellini Soup 1 1/2 quarts chicken/turkey stock (I make my own turkey stock from the carcass) 2 c. carrots 2 c. frozen cheese filled tortellini 1 c. fresh sliced mushrooms 2 c. diced turkey 3 tbsp. minced onion 1 tsp. minced garlic 1 tsp. dried tarragon 1/4 tsp. black pepper Parmesan sheese Bring stock to a boil. Add carrots and reduce to simmer for 8-10 minutes. Add the rest of ingredients ( except Parmeson) and simmer for 10-12 minutes. Do not let soup boil. Ladle into bowls and sprinkle with Parmeson cheese. Reply Back to Top |
Posted by la_birdman on 12/1 at 12:53 am to Winkface My Mom's chicken fried steak Some tenderized beef cube steak Flour Milk Tony's Oil for frying This is another favorite of my mom's. Get some beef cube steak, take it out of the package. Lay it on a cutting board and cover it with Saran Wrap. Using a mallet or something heavy, pound it until it can be torn into little strips. Drop those strips into a bowl of milk. In a separate bowl, put enough flour to cover the meat. Season the flour with Tony's and toss it with a fork so it's evenly spread throughout. Heat up the oil. When it's hot enough to fry, around 350°, add some strips to the flour and coat them generously with the flour. I like to set them aside until I have several to fry at one time. Then add them to the oil/fryer. It won't take long. About 3-4 minutes, take them out and let them drain on paper towels and season with a little more Tony's. Make some fries or tator tots and make some country gravy and you're good to go! I use the country gravy mixes. This post was edited on 12/1 at 12:55 am Reply Back to Top |
Dan's Potatoe Soup Half (or more depending on your love for bacon) package of thick cut bacon, small diced 1 yellow onion, small dice 4 cloves garlic, minced 5 Yukon gold or Russet potatoes, peeled, rinsed, medium diced (about 1-2" pieces) 4 cups chicken stock 3 tbsp flour 3 tbsp butter 1.5c whole milk sharp cheddar Green onions, sliced Render bacon in large pot over mediumish heat. Until done as you like it (I like chewy over crispy) and remove. Drain most of the fat, but leave enough in to sweat the onions and garlic (probably about 3 tbsp.) Sweat onions and garlic over medium-low heat until soft. Add potatoes and chicken stock, boost heat to high and bring to a boil. Back heat down to a simmer for 10-12 minutes until potatoes are almost fork tender. Drop heat to low. Remove 1/4 of potatoes and mash, add back and stir. Make roux out of butter and flour. Cook for about two minutes. Slowly add milk, bring to a boil and then simmer for two minutes until thickened. Add to soup, and bring everything to a boil, then back to simmer for about 5 minutes. I usually season with paprika, cayenne, salt, and pepper but you can also add herbs or whatever other dry seasoning you want. I'm going to try adding Sriracha sauce next time. Add back some of the bacon, cheese, green onions and kill heat. Use the remaining cheese, bacon, and green onions as condiments when serving. Reply Back to Top |
From lazy old Glassman who won't copy and paste his recipes in this thread. Tuscan White Bean Soup 1lb dried cannellini beans soaked over night. Drain and rinse well with cold water. 1 cup white onion minced 1/2 cup carrots minced 1/2 cup celery minced 3 cloves of garlic minced 1 TBS fresh rosemary minced 1 TBS fresh thyme minced 1 TBS fresh sage minced 1 bay leaf 1 1/2 tsp red pepper flakes 2 tsp kosher or sea salt 1 tsp freshly ground black pepper 6 cups low sodium chicken or vegetable stock 3 TBS extra virgin olive oil(more for garnish) On medium low heat bring olive oil to temp Add onions, carrots, celery, salt and pepper. Let them sweat for about 10 minutes. You don't want any color on the vegetables. When vegetables are translucent add garlic, herbs, red pepper flakes and bay leaf. Cook for about 2 to 3 minutes. Add the drained beans and stir, coating the beans evenly. Raise heat to medium high and add the stock. Bring to a rolling boil and cut heat to low. Simmer for about 45 minutes. Fun time Get an immersion blender and puree. Serve in a nice bowl and garnish with a drizzle of olive oil and a chiffonade of fresh sage. A crostini topped with a black olive tapenade can be floated on top as well. This is a really good soup. ETA: remove bayleaf before pureeing the mixture. Reply Back to Top |
Posted by BottomlandBrew on 12/8 at 3:58 pm to Winkface Thai Curry Chicken Soup 2 teaspoons of vegetable oil 1.5 tablespoon of Thai red curry paste 3 cups of chicken stock 1 can of coconut milk 1 piece of ginger, peeled, about 2 inches 2 pieces chicken breasts, chopped 2 teaspoon of brown sugar 2 tablespoons of lime juice 1 tablespoon of fish sauce A couple carrots 1 Chopped red pepper 1-2 Bay leaves Combine oil, chicken and peppers in a sauce pan and sauté for a few minutes. Add in the rest of the ingredients and cook on low for anywhere from 20 minutes to an hour, depending on how hard you like your veggies. I like mine to be soft, so I cook it for a while. Serve over rice. Add Sriracha if it doesn't have enough kick for you. This post was edited on 10/29 at 9:42 am Reply Back to Top |
quote: Just for you. Banana Pecan Bread pudding. This is a long and fairly work intensive recipe. But, the end result is oh, so worth it. 6 whole eggs 3 egg yolks 1/4 teaspoon ground nutmeg 1 1/2 teaspoons of ground cinnamon 2 VERY RIPE bananas(like almost completely black) 2 Ripe yet firm bananas cut into 1/4" slices 1/4 cup light brown sugar 1 cup granulated sugar 12 cups stale french bread or brioche. 3/4" pieces 1 cup roasted pecans coarsely chopped 3 cups heavy cream 2 Vanilla beans split. 2TBS of good extract is a respectable substitute. Preheat oven to 350 Butter a 9"x13" baking dish Add the 3 cups of cream, vanilla beans, nutmeg and cinnamon to a sauce pan. Put on medium heat and bring to a simmer. Add eggs and yolks to a large bowl and wisk until fully incorporated and frothy. Add both sugars to the egg mixture and whisk again. The cream mixture should be simmering/scalding at this point. Take off heat and remove the vanilla beans. They have done their job. Let the cream mixture cool for a few minutes. Temper the egg and sugar mixture with the cream. Let mixture cool. Add the "black bananas" to a blender and the tempered cream mixture. Puree and strain. Put the bread cubes in a large bowl and add the pecan pieces and the ripe(firm)banana slices. Pour custard mix on top and combine. Pour into buttered baking dish and let it set at room temperature for 30 minutes. Make a water bath with HOT water in a larger pan than the pudding pan. Place pudding pan in larger pan and bake uncovered for an hour to an hour and 15 minutes. Let cool while the sauce is made. Sauce: 1 cup 1/2 and 1/2 1/4 cup banana liquer 1/4 cup Mount Gay rum 1 cup powdered sugar Put all ingredients in a sauce pan and bring to a boil, careful not to flame or have the 1/2 and 1/2 over boil the pot. ENJOY!!!!!!!! The only real shortcuts are using pre-ground nutmeg, cinnamon and vanilla extract. This is truly a great dessert. A masterpiece if I must say. Reply Back to Top Refresh |
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Kosher Appetizers
Onion Roll-Up |
KosherEye.comAdapted from Sable & Rosenfeld Gourmet Products What a combination of ingredients ? how could it be anything but fabulous, especially when "spiked" with the Tipsy Onions. Ingredients: 1 tablespoon / 15ml Roquefort or Blue cheese Directions: In a food processor puree cheese. Add chopped onions. Place in bowl and garnish with nuts. Chill. Serve on crackers Notes: Yield: 1 serving Recipes: Drinks/Spirits, Cocktail, Parve, Kosher |


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Tue, Jun 7, 2011 at 10:55 PM
NO CYBER BULLYING within TEAM MINAJ.
On Fri, Jan 4, 2013 at 5:28 PM, nickiminajluver123 said:
omg im wit u on that haters they are just jealous!!! xoxoxoxoxoxo
On Wed, Jan 2, 2013 at 4:57 PM, izziemarsh said:
defo nicki i hate bully's xxxxxxxxxxxxxxxx
On Tue, Dec 25, 2012 at 5:31 AM, aliandra said:
yeah......its so wrong....3>,,,,,why do that babz
On Mon, Dec 17, 2012 at 10:25 AM, babydoll maraj said:
On Sat, Dec 15, 2012 at 3:21 PM, Ethan Minaj said:
I hate bullying, I respect you girl
On Wed, Dec 12, 2012 at 5:01 PM, 120882 said:
cyber bullying should be illegal anybody that does that must have terrible lives that ish sucks.
On Mon, Dec 10, 2012 at 11:55 AM, emilylovesonika said:
nicki come back to manchester:D i get to meet you next year if you come back on tour- I NEED YOU TO MEET ME, THAT WOULD BE MY LIFE COMPLETE. follow me? @emlaylouise ;that would make my lifexxxxxxxxxxxxx
On Thu, Dec 6, 2012 at 9:44 PM, MariaSarahLB said:
NICKIIII Youre totally right, cyberbullying is wrong.!! :( P.S. PLEASE COME TO MALAYSIA, Forget its stupid dress code restrictions and shit and come here for your Malaysian BARBBZZZ<3<3<3<3<3<3<3
On Sun, Nov 25, 2012 at 6:08 PM, Reese Jones said:
Come back to MyPinkFriday & make new updates Nicki !!!!!! :(
On Fri, Nov 23, 2012 at 3:23 PM, ZoeMinaaaj said:
Yup, cyber bullying is stupid ;) xx
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The College of Southern Maryland La Plata Campus was unexpectedly closed Monday due to a "water emergency," according to CSM's website.
No details on the nature of the emergency were immediately available.
Only the La Plata campus was closed.
An alert went out shortly after 10 a.m. that the campus would be "closed immediately."
The college plans to reopen at 5 p.m. Monday.
Updates on the emergency closing are at csmd.edu.


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Bank taps Watts
by MBJ Staff Published: March 4,2012
Tags: American Board of Oral and Maxillofacial Surgery, Gulf Coast Carnival Association, Gulf Coast Oral and Facial Surgery, Hancock Bank, Mississippi Coast Chamber of Commerce, Mississippi Gulf Coast Community College, Mississippi State Board of Dental Examiners, University of Mississippi School of Dentistry, University of Southern Mississippi, Vanderbilt University School of Medicine
Biloxi native Bobby Watts, DMD, has accepted an appointment to Hancock Bank's Biloxi area market board. An accomplished oral and maxillofacial surgeon, Watts is the managing partner of Gulf Coast Oral and Facial Surgery. Watts attended Mississippi Gulf Coast Community College and the University of Southern Mississippi. He is an alumnus of the University of […] [...]


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The projects announced for the Freeport site represent many workers, with 4,000 required for construction of multiple feedstocks, derivatives and supporting infrastructure projects.
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Mbaireou Dionyo 07.02.2014
Hi BossI would like to apply for the above post as adverstised in your web site.I am graduate in Civil Engineering of Advanced Polytechnic Institute of Kaduna/ Nigeria.I am an experianced Civil Ingineer and driver.
Paul Lee 06.27.2014
This is great news. It should enable Dow to pay the $18bn compensation to the victims of the Bhopal chemical disaster.
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Engineers and designers are highly skilled individuals. Forcing them to enter design changes using tables, forms and spreadsheets is unproductive and uneconomical, and it increases the likelihood of human error—this is the way that most instrumentation software systems currently work. For too long, software vendors have denied engineers and designers the simple practicality of a graphical visual engineering interface with "drag and drop" capability and inbuilt intelligence, ensuring changes are automatically replicated into all the associated data and databases.
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(based on 58 reviews)
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(4 of 4 customers found this review helpful)
love them
By mom of seven
from Hublersburg,PA
About Me Avid Cook
Comments about 10 Pc Set OrGREENIC Ceramic Green Non-Stick Cookware - As Seen on TV:
As long as you season like said to in the manual I have had no problems. Bought the two 10 inch pans when came out on tv. Had to buy the set when it came out.
(3 of 3 customers found this review helpful)
Love my Orgreenic Cookware Set
By KC Crosby
from Gainesville,Fl
I use my cookware daily, this product is amazing. I have owned many cookware sets,big name brands, this is truly a superior product. Easy to keep clean. Cooks food with little oil and butter,so it is healthier. Love it!
Love these they are the greatest.
By Sunshine
from Sparks, Nevada
I love this product. I can cook southern fried chicken with almost no oil and it comes out very crispy and not greasy. French Fries cook up great too with very little grease. I only have to have the stove on 4 or less to heat up evenly, but if I use it for a long period of time the handle will get hot (more than 45 minutes). Clean up is easy and if something sticks that won't come out right away, if I soak for about 10 minutes it washes right out.
(5 of 5 customers found this review helpful)
By Louise
from Topeka, IN
These are great pans for every day use I love then only problem the handles get hot so be careful.
A Great Invention
By Lady
from Dallas, TX
About Me Casual Cook
I use these items every other day or whenever I cook because of ease of use and convenient cooking habits.
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text:
Had enough of my own 'morbid reflections' lately, thought i'd lighten the tone. After all is that not what God brought us all together for?
My best day sober by far was not long after i came in to stay almost 18 years ago. It was at my sons school sports day, he'd be an innocent 11 year old at the time and was just about as sick as me due to the effects of my alcoholism. It was the school marathon where all the young boys his age had to run around these huge playing fields i dont know how many times. Anyway he ran his heart out and came in fourth, just out of the prizes but boy did he give it all he had. And thats all i could ever ask for.
Since then i've had many great time sober, became a muture student and won a place at a prestigious college i put the roof on when i worked on the tools. Once there i gained some notable qualifications that got me jobs a guy like me could only dream about plus i've travelled the world and seen some breath taking sights, everything from cruising down the Panama Canal to visiting the tombs in Egypt's Valley of Kings. Also seen my 2 kids married off and the birth of 4 grandkids. But nothing, just nothing has ever come close to the heart warming feelings i had on that day.
And if it can happen for a sick guy like me who was led by the hand into AA, unemployed and unemployable and didnt know if it was New Year or New York?
And they say the best is yet to come, so dont give up before the miracle happens!
Love,light and laughter!


text:
US Presswire photo
Laynce Nix hit .250 with 16 homers for the Nationals this year.
DALLAS — Just arrived at the Anatole Hotel for the Winter Meetings, and was immediately greeted with news of the Phillies coming to terms with Laynce Nix on a two-year contract (according to my colleague Jim Salisbury of CSNphilly.com).
Financial terms haven't been reported yet, but money isn't the key to this deal. The fact Philadelphia was willing to give Nix two years is the key detail here.
The 31-year-old outfielder had never signed a major-league contract before, let alone a multi-year deal. He came to the Nationals late last winter on a minor-league contract that wound up paying him $700,000 after he made the Opening Day roster.
Nix proved a valuable player for the Nats, ultimately batting .250 with 16 homers and 44 RBI in 124 games. Projected all along to come offRead more »
- Eugene in Oregon - Dec 4, 2011 at 11:48 PM
Three quick thoughts:– Mr. Nix is pretty much the definition of a 'replacement level player'; whether you use Fangraphs or Baseball-Reference, his average yearly WAR hovers just a bit above 0.– Only the Nats' right-handed pitchers are likely to have to face Mr. Nix next year. At a maximum, he seems destined to platoon with the Phillies' Mr. Mayberry, who will play against lefties. In fact, Mr. Mayberry's numbers against righties aren't appreciably different from Mr. Nix's, so he may not even be a 'full-time' platoon player.– As much as I (and others) appreciated Mr. Nix's contributions last year in the first half of the season, I'm glad any temptation to re-sign him has been removed. For the Nats to contend for a playoff spot in 2012, they need players who will add more offense than Mr. Nix does.
- Anonymous - Dec 4, 2011 at 11:49 PM
This is the luxury of having the bulk of your roster set in stone this early. Nix might get some decent PT in Philly too with Howard on the shelf for some time.dfh21
- Joe Seamhead - Dec 4, 2011 at 11:50 PM
So, do you think that the Phillies will re-sign Raul Ibanaz now?
- natscan reduxit - Dec 4, 2011 at 11:51 PM
… I'm sorry to see the Nats lose Laynce, since their lack of bench depth has already been identified. But in the long run, I realise they weren't in a position to sign him big, so more power to him … I gues.Go Nats … Large!
- JayB - Dec 5, 2011 at 12:27 AM
Rizzo better come up with some better options…..His Late Winter bench signing have not been good. I like the way Marlin and Phils are proactive and sign people early. Rizzo has not been good at getting quality late….See Mark's bench stories….Matt Stairs, Alex Cora et al…..
- Section 222 - Dec 5, 2011 at 12:38 AM
Nix's stock was probably higher with the Phillies than just about any team. He pretty singlehandedly beat them on June 1 with a home run and a great full layout, game saving catch with the bases loaded.http://mlb.mlb.com/video/play.jsp?content_id=15452815&c_id=mlbThat was Nix's shining moment along with the 12 pitch bases loaded walk against the Cardinals to cap the Nats' great comeback on June 14.http://mlb.mlb.com/video/play.jsp?content_id=15889027&c_id=mlbYeah, I've been watching the condensed games on MLB.com and I'm up to he June winning streak. Fun stuff.Nix gave us good value this year. You can't help but wish the guy well, except that he'll be on the other bench 18 games next year.
- Sunderland - Dec 5, 2011 at 12:45 AM
I really wonder what in the world the Philly braintrust is thinking, signing Papelbon to a record RP deal, signing Thome, who has 28 innings played in the field in the last 6 years, signing Ty Wiggington, and now Nix to a 2 year deal. Wow. This is an old team rapidly getting older.
- sm13 - Dec 5, 2011 at 1:05 AM
Sunderland — good point about the aging of the Phillies. Maybe, with a little luck and a few aching muscles, this could be the beginning of the end of their run in the NL East.
- Tim - Dec 5, 2011 at 1:16 AM
Good for Nix. I like his game and he seems like a good guy to bring off the bench. Just don't think he has the durability to play more than a few days a week.
- Anonymous - Dec 5, 2011 at 1:49 AM
Bill Ladson: I was informed that the #Nats offered Laynce Nix a two-year deal, but Nix decided to sign a similar with the #Phillies
- Anonymous - Dec 5, 2011 at 1:50 AM
It looks like Bill Ladson is saying that you are wrong Mark?
- greg - Dec 5, 2011 at 2:28 AM
considering ladson's track record, i wouldn't be too concerned about that. i thought we were going to a balanced schedule in 2013 when the astros move to the AL. if that's so, it won't quite be 36 games in two years.
- John C. - Dec 5, 2011 at 2:33 AM
MLB Network is reporting that the Marlins have signed Reyes for six years, $112 million. $18.67 million a year for Reyes? I'm very glad the Nationals didn't do that deal. No, thanks.
- Evan S - Dec 5, 2011 at 2:47 AM
I liked Nix, sad to see him go. He had nice pop and was a great competitor.
- natsfan1a - Dec 5, 2011 at 12:50 PM
Good luck to Spuds, except when he's facing us.
- P. Cole - Dec 5, 2011 at 2:41 PM
Rizzo tends to like the more athletic players anyway – someone who can cover a lot of ground and steal bases.Roger Bernadina, your time is now.


text:
- Home
- Eastwood Dual Voltage Powder Gun Starter Kit
Eastwood Dual Voltage Powder Gun Starter Kit
Item #11698 Brand: Eastwood
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text:
Our Lady of Sorrows
Also known as
- Beata Maria Virgo Perdolens
- Beata Vergine Addolorata
- Dolorosa
- Maria Santissima Addolorata
- Mater Dolorosa
- Mother of Sorrows
- Our Lady of the Seven Dolours
- Our Lady of the Seven Sorrows
- Sorrowful Mother
Names by which the Blessed Virgin Mary is referred to in relation to sorrows in her life
- The Prophecy of Simeon over the Infant Jesus (Luke 2:34)
- The Flight into Egypt of the Holy Family (Matthew 2:13)
- The Loss of the Child Jesus for Three Days (Luke 2:43)
- The Meeting of Jesus and Mary along the Way of the Cross (Luke 23:26)
- The Crucifixion, where Mary stands at the foot of the cross (John 19:25)
- The Descent from the Cross, where Mary receives the dead body of Jesus in her arms (Matthew 27:57)
- The Burial of Jesus (John 19:40)
- Abbiategrasso, Italy
- Archconfraternity of Christian Mothers
- Brivio, Italy
- Castellazzo Bormida, Italy
- Costigliole d'Asti, Italy
- Congregation of the Holy Cross
- Dolores, Quezon, Philippines
- Mississippi, USA
- Mola di Bari, Italy
- Molise, Italy
- Pettorazza Grimani, Italy
- Postua, Italy
- San Andres, Catanduanes, Philippines
- San Fernando, Pampanga, Philippines
- San Giorgio di Nogaro, Italy
- Slovakia
- Tornimparte, Italy
- heart surrounded by a wreath of roses and transfixed by a sword
- heart with seven swords, emblematic of the Seven Sorrows
MLA Citation
- "Our Lady of Sorrows". CatholicSaints.Info. 11 March 2015. Web. 7 May 2015. <>


text:
- Studio: Paramount Pictures
- Release Date: Jan 25, 2013
User Score
Mixed or average reviews- based on 291 Ratings
User score distribution:
Positive: 165 out of 291
Mixed: 46 out of 291
Negative: 80 out of 291
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Jan 25, 2013Not sure why this is getting such low reviews. It's a FUN movie, plain and simple. Just sit back and enjoy the cheesy one-liners and watching people get blown up. No, it's not a 10, but I gave it one to counter the unnecessarily low rating.
Oh, and, this is coming from someone who thought that Zero Dark Thirty and The Master were two of the best movies of last year. -
Jul 19, 2013
May 1, 2013
Mar 14, 2013Surprised to see such a low score from the critics.... this is no kiddie movie, but the "updated" story pulled me in and I really enjoyed it. I have always wondered what happened to the little kiddies of the kiddie story of old, now we know, in a very bloody and violent, however very entertaining way.
Looking forward to more "updated" stories of kiddie stories, next Jack the Giant Slayer -
Jan 26, 2013
Jan 25, 2013Very fast-paced, lots of action, not much dialogues, awesome battle scenes, memorable characters. Firearms and gadgets that make a different feel than just a nightmarish fairytale. Hopefully the ending meant that there will be a continuation. P.S. No idea why the score is so low.
Jan 30, 2013I also don't understand why so many low reviews. This was a really fun movie to watch! It was not sloppy like people are saying. It was very coherent. Again, it was a ton of FUN. The key word is fun. Give it a try. I hope it does well enough for a 2nd installment.
Jan 26, 2013Rock 'em, sock 'em fun time. I laughed at least 10 times (so much ridiculous stuff), saw some sweet witch kills, got to stare at Gemma Arterton, and most importantly, I had a ton of fun. This movie is a blast and everyone who likes to have fun should see it.
May 19, 2013Cool weapons, many blood, and whol movie is full of action. I really recomend this movie to everyone because it's SOOOO FUN TO WATCH!!!!!!!!!!!WATCH IT NOW!
Jan 29, 2013
Feb 16, 2013
Jan 26, 2013Great mindless CGI movie that's fun to watch. Only three complaints: I didn't care for the stupid humor that was the sole purpose of a minor character and I really hate action sequences that are shot in close and fast with a handheld camera. The choppy editing was also extremely annoying; otherwise I would have given this popcorn movie a 9 or 10.
Jan 28, 2013
Jan 28, 2013
Jan 25, 2013
Jan 31, 2013hahaha, I loved it! Funniest movie in a long time.
I wish this director could team up with people like Jonah Hill! Renner does not fit for this kind of movies
10! -
Feb 1, 2013I thing I hated this movie because it holds the idea of Abraham Lincoln Vampire Hunter 3D, which is so unbelievably Stupid this one differs nothing except that the thing made me change the ZERO into THREE..That the actors fit right in, they rocked! The movie SUCKED!
Jan 28, 2013
Jan 26, 2013Going into this movie i knew exactly what to expect and i was right. its a fun movie but not a good one.. Its loud and dumb but it doesnt try to be anything else. the effects were kinda cool but nothing we havent seen before. overall i had fun but i would never watch it again, once through was plenty
Jan 28, 2013
Jan 29, 2013Really bad movie. Loud, flashy but lacks substance. Really no way to enjoy it if you weren't a fan of the cast. Totally wouldn't reconment watching it.
Jan 25, 2013Why Jeremy? Why!? First Bourne Legacy and now this piece of crap. You're Better than that!
Feb 3, 2013The idea of having a movie made in this day and age about a classic fairytale is just not a good idea. I am pretty sick of movies like this, I understand it may be fun, but is it forgettable? In my opinion yes.
Feb 6, 2013hansle and gretle are horrible witch hunters only garfiled can be a witch hunter 0/10000 DONT BOTHER WATCHING!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!
Jul 29, 2013I don't like Renner. His acting is always awful. This film is very predictable, I can always tell what will happen next. Too much blood and gore, leave those kind of things to Tarantino.
Jun 4, 2013"A Timeless classic gets well..butchered. The idea for Hansel & Gretel: Witch Hunters is somewhat mildly clever and does it best, its just boring, childish and well dumb. It was an idea that probably sounded good on paper, it should have stayed that way." D-
Jan 25, 2013I think that Witch Hunters will be very bad film. But when I watch this film in the cinema, I changed my opinion about this. Hansel & Gretel is very cheerful, interesting, but not ideal. It has many problems. But superior advantages disadvantages. And this is enough, that film to be liked.
Jun 5, 2013Ridicilous, fairy tale based action film akin to Sleepy Hollow is fun in spots but feels low budget. A good thing that the film makers (and the casts) knew what they are making, and tried to have as much fun as possible. Nevertheless, it's a wonder how this became a box office hit as it is.
Jan 28, 2013
Jan 26, 2013
Aug 12, 2013While this film is far from brilliant it is allot of fun and takes a pretty amusing turn on a classic fairytale. I can understand why the more critical would score this so low, but for sheer mindless fun, it does it's job.
As long as you go into it with no expectations and turn your mind off, you will enjoy it. -
May 17, 2013excise and unnecessary use of foul language that subtracts from the presentation
obscene amount of blood violence and gore
terrible story line
the whole movie is a chain of boring CGI action scenes
with that said I like violence and strong language when it is used properly and not put into every line for reasons unknown like in this picture -
Feb 9, 2013Great movie! Awesome 3D effects. The story line wasn't the greatest. But I didn't get bored and has action and great special effects.To me that make up for the OK acting and Teenage plot line.
Aug 18, 2013It's unfair to call it "bad" as it never intended to be "good" in the first place. It's a spoof-ish movie, and it does the job quite well. The violence was hilarious and everything else was over-the-top as it should be. I have to say I quite enjoyed this one.
Nov 13, 2014
Aug 18, 2013
May 26, 2013
Jan 2, 2014Don't trust the reviews that movies is just Great!Trust your gut and enjoy the movie.Movie have everything you want good acting,good actions,great sense of humor,great fun
Aug 27, 2013
May 28, 2013
Mar 15, 2013Silly, violent and ridiculously great fun! Hansel and Gretel: Witch Hunters stays true to its title in the best possible way and really brings in the witch fighting awesomeness. With plenty of humour and bloody violence, this film is definitely one of the most fun 3D films in a while and will be enjoyed by fans of horror, fantasy and comedy alike.
Jul 8, 2013
May 28, 2013Honestly, It's just a very stupid movie that is well deserving of it's low Metacritic score. I am honestly shocked that the film has gotten a single positive review. Proves how reliable your taste in films are when you give this piece of trash a good review.
May 8, 2013Because of no expectations, I actually enjoyed this movie quite a lot. It is a fun movie. It is by no means exceptional in any way but it serves its purpose, to offer enjoyment.
I would compare it to funnier Van Helsing with lower budget. -
May 5, 2013The movie is more disgusting, foul and harder to look at then a piece of crap. Its so bad that the stupidity becomes hilarious after awhile. 20 minutes into the film I didn't care and frankly didn't know what the hell was going on.
Jun 28, 2013This was one of the best bad movies that I've seen lately--and that's saying something. Witch Hunters was more entertaining than I expected, given the high level of cheese. Good hangover flick: the less thinking, the better.
Mar 4, 2013
Mar 17, 2013epic
Feb 5, 2013
Jul 25, 2013Hansel and Gretel offers a taste of the movie this zany premise could produce. Gemma Arterton sizzles as Gretel and Renner is valiant enough, but director Tommy Wirkola thinks he's making a serious movie, when he should be showing us Robert Rodgriguez-esque Grindhouse matireal.
Dec 31, 2013Um dos piores filmes do ano, a história, os efeitos visuais e seus personagens são irritantes, ainda nem sei o motivo que me fez assistir essa bomba do cinema.
Oct 12, 2013This is a good movie to watch during the Halloween season. Hansel and Gretel vs the Witches make for some good action scenes.I loved how they got a bit bloody with this movie, and didn`t feel the need to keep it to clean. I was actually surprised that they went that route.This is a movie full of fun the whole way through, you will not find a bathroom break in it lol
Feb 19, 2013
Nov 26, 2014
Apr 21, 2014
Mar 2, 2013
Jun 9, 2013
Feb 16, 2013
Mar 5, 2013The worst movie I´ve ever seen, characters with no soul, this film is an insult for the original Tale, When I saw the promo I thought are you serious? Guns and shotguns? since the first time I knew this was going to be crap, even the witches are boring and dull they cant even scare a kitten
Jun 11, 2013The story is pretty bad, but the visuals led by the makeup and costumes barely keep it out of the red. Overall you don't really need to waste your time with this film.
Mar 24, 2013This is what i hate about the begin of a new year in film, hollywood comes up with these idiotic rip-offs. I have had enough with all these ridiculous fairy tale/horror rip-offs like "Jack the Giant Slayer" and "Texas Chainshaw 3D". It's just another useless, terrible popcorn movie.
Mar 22, 2014best Movie ever made after Movies like evil dead gore an blood some funny elements in it to you have be a person that really like good old fantasy gore great from the begining too the end hej då
its getting bad score from the persons that have lost they fantasy that persons should stop Reviews Movie like this. look forward to the second Movie -
May 19, 2013The 1,5 hour movie which immerse film-goer into adapted atmosphere of medieval folklore. Creators make emphasis not on horror of fable monsters but on epicness of modern-thriller-like fight scenes. It's important to note the superb cinematography. But computer-generated imagery is inferior actually. That's really good to show in cinemas.
Nov 1, 2013This movie was awesome. Great action and a good amount of gore. This movie is definitely better than its other competitors (Snow White and the Huntsman and Jack the Giant Slayer). I guess its because the makers of the movie decided to let the R Rating be. I loved it. One of my favorite action-horror movies. IGNORE THE CRITIC REVIEWS.
Jun 12, 2013This review contains spoilers, click expand to view.
Jun 17, 2013I really don't know why this movie got so low critics and bad reviews, why all the hate, chill! I am here to resolve everything. This movie is perfect and terrible at the same time, it isn't really good nor terrible it is just a horror/thriller/comedy/action movie that wants your attention and give you a good time.
Jul 2, 2013
Nov 6, 2013Nothing special, just a clear example of the lack of originality and a great way to ruin a classic story. This movie offers you approximately 90 minutes of intense violence without sense. I waste my money.
Jul 5, 2013i watched this movie with my fiends and was really disappointed ...its got a poor script and doesn't really make sense at all..
They've got EXTREMELY powerful modern weapons,but no electricity!!!! -
Jul 12, 2013fun movie
thanks to FX 'cause the scenario is likes crap
I did not like it at all, hopefully I did not pay for it
after 10 minutes you understand how the movie ending -
Jul 23, 2013Hansel and Gretel is one of the most entertaining movie in 2013. Is nothing of special, but I think that is awesome just because is the really "vision" of the novel that becomes the "novel-that-not-to-be-told" to a child, 'cause is really scary in some ways. My vote is 6/10.
May 25, 2014
Sep 8, 2013I think the critics have scored this film very unfairly. This is one of those films that is so bad that it's good. If you take it for what I perceive it to be which is tongue in cheek, full of cheese and prepared to laugh at itself then you'll enjoy it. If you watch it looking for a serious film then you will be very disappointed. I would watch another one.
Jan 17, 2014This movie is a guilty pleasure to me, that's why it isn't rated lower, but sadly Jeremy Renner is wasted once again, the witches look awful, and the acting is even worse, still you might wanna check it out if you're drunk.
Jan 25, 2014This movie was alright. I feel it could have been made a little more intriguing than what it was. The acting was good, but there wasn't as much action as I had initially intended. Not only that, but I felt that the movie dragged on. So would i recommend it? Most likely not, but if you got nothing to do, sit down and watch it, you might enjoy it.
Aug 17, 2014
Mar 2, 2014It was okay I was actually quite disappointed when I saw it the first time because I was really expecting more from this. It just simply didn't live up to my standards.
Apr 10, 2014
Dec 31, 2014
Jul 28, 2014Aksiyon filmi böyle olur dedirtiyor, birkaç dakika olsun tempo düşmüyor, çok ciddiye almadan zevkle izlenebilir eğlencelik film. Hikaye veya masal çok daha iyi çekilebilirdi diye insan düşünmeden edemiyor.
Aug 10, 2014Why does this film get low reviews? It is such an entertaining movie which takes itself not serious. It was one the most entertaining films i have seen so far. Overall the humor works well, the characters are entertaining and the fight scenes are great.
Aug 27, 2014This movie was okay. It had its moments but most the movie was dull and boring.
______________________________________________________________________ -
Aug 24, 2014Glad I didn't listen to any of the idiots on here!! I would have missed a great movie with awesome fight scenes!! Would make a great video game!! Had a real good time with this movie!!
Sep 9, 2014
Sep 28, 2014
This movie is a case in point. It's a film which is so demeaningly bad, so utterly without merit, that there is a kind of purity in its awfulness. There is a Zen mastery in producing a film which nullifies the concept of pleasure.
Feb 9, 2013Though it gives good splat and the scenery's to die for, Hansel & Gretel gets just about everything wrong. Hammy, boring, chronically unfunny - there'll be nightmares before bedtime.
In his English-language debut, Wirkola dabbles in everything but commits to nothing, making for an unmemorable brew best left untasted.


text: U must really think that they will no get extra tearing with compiz, but most likely they will introduce just that if not already happening. They should take a look at xbmc i would say... Usually xbmc runs best fullscreen effects disabled. Btw. xbmc mainline was merged with opdenkamp's pvr branch recently. So the main repo that's not merged is just FernetMenta with xvba support. FernetMenta was usually on top of opdenkamp and now on top of mainline - so i hope xvba support has got higher changes now to get merged.


text:
Your birthday girl will feel like royalty when you make a princess castle cake - complete with turrets, flags and an adorable fondant figurine. If a pink palace isn't your preferred theme, Sharon shows you a medieval twist for a knightly castle and another fun variation that creates a lighthouse topper on a cookie-crumb sandcastle. In this technique-based class, you'll learn to design, carve and sculpt your castle cakes before applying a smooth ganache crumb coat. Sharon's methods are as practical as her creations are whimsical. She'll teach you time-saving tips to efficiently imagine, build and embellish your cakes with textured fondant, modeled figurines and realistic shading. Take castle cakes by storm! Enroll in Design Your Own Castle Cake today.
Meet your instructor, Sharon Wee, as she leads a discussion on how to design your own custom castle cake and demonstrates how to make several shapes and sizes of turrets.
"I loved this class, it gives you three different versions of castle cakes and lots of practical tips. She makes it totally stress-free and easy to follow. Don't miss out this is a great class. Sharon also answers all of your questions, regardless if they are related to the class or not."
- Lissette Gomez
Essentials | |
Cake Decorating | |
Closed Captioned


text:
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Country of Origin: Imported
CHACO Men's Z/2 Unaweep Sandals, Lifelines
Adjustable Forefoot Straps Yes Adjustable Heel Straps No Outsole Vibram TC-1 rubber Toe Style Open toe Upper Polyester webbing Midsole Polyether polyurethane Waterproof No Avg. Weight (pair) 2 lb. 2.2 oz. (970 g)


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i think we tried to sell ourselves on him after we found out what the pool of potential HCs consisted of and then after he was hired.
i know i did.
jim harbaugh was who i wanted more than anyone. i'm finding myself just as much on the chip kelly bandwagon as i was on the harbaugh one.
Well most looked past his obvious red flags and hoped for the best. All those interviews he was passed over for, being fired from the Bears then taking a lesser position with the Chargers before becoming a DC again.
I'm not willing to wait several more years if the next coach is a bust, and I'm sure nobody else here is either.
I too wanted Harbaugh, but unlike Kelly he atleast had history at this level already. Any coaching hire is taking a chance, but after being burned by Fox and now this staff, we can't not be vigilant and not look at all the angles.


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Beachcomber Low Rectangular Basket
- Overview
Our Beachcomber basket is handwoven from sustainable natural fibers and is ideal for keeping extra pillows, blankets and other everyday necessities neatly stowed. Sturdy handles allow for lightweight, easy toting.
- Hand woven of chunky, natural seagrass.
- Watch a video about decorating with baskets.
- See this item featured in Canadian House & Home.
- Dimensions & Care
- Extra Large Round Basket: 21" diameter, 23" high
- Oversized Rectangular Basket: 24" wide x 17" deep x 18" high
- XXL Rectangular: 29" wide x 18" deep x 29" high
- Low Rectangular Basket: 24" wide x 14" deep x 10" high
- Extra-Large Tote: 26" diameter, 35.5" high
- Organizer: 16.5" wide x 13.5" deep x 14.5" high
- Medium Lidded: 24" wide x 14" deep x 11" high
- Imported.
- Dust with a soft dry cloth.
- Shipping Info
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Customer Service - Shipping Information
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At Pottery Barn, we take great pride in the quality and craftsmanship of our products. Attention to design, materials, safety and construction is our priority. We carefully inspect your order prior to shipment. Upon receipt, please inspect your purchase and notify us of any damage; we will arrange for a prompt replacement. If, within 7 days for Quick Ship upholstery and 30 days for all other products, you are dissatisfied for any reason, you may return your purchase for a refund of the merchandise value.
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Beachcomber Oversized Rectangular Basket
Oversized Rectangular Basket
Beachcomber Extra-Large Round Basket
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The Columbia Advantage
Messages from the Deans
As a business executive, you experience the tide of global change in ways few others do. You know that to manage this tide, which will only intensify, you must build upon your existing foundation with skills that are timeless and flexible. Many features distinguish our offerings, but I will highlight three. The first is our globally recognized faculty members. They share knowledge as researchers and authors, and from years of teaching MBA students and working with organizations like yours.
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Restrictions on Access
Collection is open for research.
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Research Office Photographs (P 181), Oregon State University Special Collections & Archives Research Center, Corvallis, Oregon.
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Imitating Spiderman and performing for a number of fans is something that Andrew Garfield has become renowned for. But another man who grew up a short while down the road from the American-born, Surrey-raised actor has done exactly the same – on a football pitch!
Meet Bas Savage. The striker, who hails from Wandsworth, London, is renowned for two things: his moonwalk celebration and his even more outrageous series of hairstyles!
During a career spent largely in the English lower leagues, the 30-year-old, who now plays for Thai side TOT, has bleached his hair blue & red and had it cut into a tiger skin pattern. And in the above photo, taken while he was playing for Dagenham & Redbridge in 2011, he went for the Spiderman look!


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Franchuk: We are not good people
Most of us operate in the world on the assumption that people are basically good – that is, most people understand and follow basic principles of honesty, charity and good will. So when people in our societies do horrific things, we tend to view those acts as outliers, as aberrations from the norm. Most of us would never classify ourselves with, say, the Sandy Hook shooter or the abortionist who ran a "house of horrors" clinic and is now on trial in Philadelphia facing eight charges of murder (one adult woman and seven infants).But Jesus exposes the shallowness of our claims to be "good people." In Mark 10:17-18, when a rich young man addressed him as "Good Teacher," Jesus responded, "Why do you call me good? No one is good except God alone." There are two implications here. The first is that Jesus is actually equal with God the Father. Whenever I read this passage I wonder if Jesus had a knowing smile as he asked this. But the second implication is that there are no human beings who are truly good, because God alone is good. All others fall short of his standard of goodness: you, me, Gandhi, everybody.It's hard to include ourselves under that blanket of not-goodness. But the Bible continues, "None is righteous, no, not one; no one understands; no one seeks for God. All have turned aside; together they have become worthless; no one does good, not even one." (Romans 3:10-12)Jesus further testified that "from within, out of the heart of man, come evil thoughts, sexual immorality, theft, murder, adultery, coveting, wickedness, deceit, sensuality, envy, slander, pride, foolishness. All these evil things come from within." (Mark 7:21-23)What does this mean for us? Is God a misanthrope who loathes humanity? Should we go about reviling ourselves as vermin? Amazingly, God loves the world and gave his only Son to die for sinners and rise again. God made human beings in his own image and so imbued us with value and glory as his image-bearers. So our badness before the perfect holiness of God doesn't mean we should all just give up and mope about until we die. It means we should despair of ourselves and our own efforts to be good. We should consider our righteousness as compared to God, not to others. Sure, there are varying degrees of "goodness" human-to-human. Some people are genuinely kinder than others, etc. But when we think about righteousness, the kind that matters, the kind that God considers, we should have a very dim view of ourselves and a very high view of Jesus Christ. It should drive us to fall on Jesus and trust Jesus alone for our standing before God - not our purported good deeds, nor our upstanding citizenship, nor our support of causes progressive or conservative. If you're trusting in your own "good person" status to get right with God or go to Heaven, I humbly urge you to reconsider, turn from that self-confidence and put all your hope and faith in Jesus Christ.
Argus Leader
Dell Rapids Public School
Dell Rapids St. Mary's Catholic School
Dell Rapids Chamber of Commerce
City of Dell Rapids


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Courtesy of the Klamath County Museums |
The obvious pride these fellows take in either installing the telephone, or having their pictures taken on the momentous event, makes this one of my favorite pictures.
Courtesy of the Klamath County Museums |
Life probably got a little easier with the convenience of telephones in Klamath Falls. Or maybe it got more complicated? You wonder if the Western Union people saw the writing on the wall. Love the big bold sign on the pole. I've never seen that before in old photos.
ReplyDeleteGreat history and take off for this weeks Sepia Saturday, I am now your 99th follower!
Pretty big pole and LOTS of those cool glass insulators that have no doubt gone on to their reward in antique shops somewhere. I like this picture too - especially the HUGE letters announcing the telephone.
ReplyDeleteBrett, you do ask interesting questions. I hadn't really noticed the chimneys, but now that I look at them more closely, I think it may have something to do with the draft. It looks as tho the chimneys with the metal extensions are lower on the roof line -- and behind the big facade -- so the smoke may not have been drawn out as well by the prevailing south winds.
DeleteIt must have been the first public telephone as the Midway Telephone and Telegraph Co.
offered 24-hour telephone service in Klamath Falls beginning in 1905. "Two rings for Central, and you can talk with the world any time day or night," manager O.B. Gates was quoted as saying. Given the look and size of the sign, I think this must have been the first public telephone.
That must have been so exciting, really. I am enjoying your stories about Klamath Falls.
Kathy M.
Wow. Those men really look pleased with themselves. I can see that they took a lot of pride in their work. Nice photo. Interesting twist on the theme.
I believe the word "telephone" is also shown on the front wall of the building, at the top. But apparently that was not clear enough.
This picture postcard dates from 1910. We are now well over a 100 years down the road and we still have giant "poles" to facilitate our mobile phones. Some things just don't change...
We didn't have a telephone until the 1970s as there was a shortage of lines. We could have done with a public phone on our street.
Your's is a truly historic picture; those men can't be that comfortable posing with their legs so far apart.
What a wonderful photo and description! Count me in as a follower too, and welcome to fun at SS!
ReplyDeleteGreat picture! In my imagination, I can see similar scenes playing out in small towns across the US as each got their first phone.


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Red House® - Dobby Non-Iron Button-Down Shirt. RH60
A dobby weave gives this well-mannered shirt subtle texture and a slight sheen. Woven with 80-doubles yarn, this 100% two-ply cotton shirt is specially treated to resist wrinkles and remain looking crisp. Single-needle tailoring, button-down collar and patch pocket. Red House® engraved buttons and embroidery on the right sleeve placket.
Adult Sizes: XS-4XL
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