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RECIPE: Progressive Dinner for Feb 1
Due to popular demand, the due date has been changed to Thursdays. Here are this week's assignments:
Drinks & munches: VaGardenGirl
Appetiser: GardenLad
1st course: Fearless Em
Soup: San
Salad: Annie
Entree: Woodie
Side 1: Cindy
Side 2: WizardNM
Dessert: DancesInGarden
Marilyn, we can still add you in, this week, without messing up the sequence. After that the logistics get hairy.
So, if you want to play, now is the time to jump in.
The new category will be Coffee And. And you have it. What that means is a coffee drink and a nosh to go with it. Recipe should be posted by Thursday at the latest.
Welcome to the party.
This week's appetiser takes a little time to prepare. But it's worth making the effort.
Onions Stuffed with Spinach & Pine Nuts
12 cippolini or other small, sweet onions
1/2 cup currants
1/2 tsp safflower oil
1 garlic clove, finely chopped
1 lb spinach, washed and stemmed
1/4 tsp salt
1/2 cup plain yogurt
1/4 cup pine nuts, toasted
1 tbls orange zest
1/8 tsp grated nutmeg
2 tbls fresh whole-wheat bread crumbs
Level the bottoms of the onions. Discard the ends and peel the onions. Cut a slice off the top of each onion and set the tops aside. With a melon baller or a grapefruit spoon, hollow out the onions. Reserve the centers.
Steam the onions shells until they are tender when pierced with the tip of a knife--10-15 minutes. Set the shells aside.
Meanwhile, put the currants in a small bowl and pour in just enough water to cover them (I actually prefer Marsala). Set the bowl aside to allow the currents to plump.
Finely chop the onion tops and centers. In a large, heavy-bottomed skillet heat the oil over medium-low heat. Add the chopped onion and garlic and cook, stirring occasionally, until the onion is soft but not browned, five to seven minutes.
Add the spinach, cover the skillet, and cook until the spinach is wilted---about three minutes. Uncover the skillet, add the salt, and cook the mixture, stirring occasionally, until all the liquid has evaporated--five to seven minutes more. Transfer the onion-spinach mixture to a large bowl and let it cool.
Preheat the oven to 350 F. Drain the currants and add them to the onion-spinach mixture. Add the yogurt, pine nuts, zest and nutmeg, and mix well. Pour out and discard any liquid that has accumulated in the onion shells, and spoon the stuffing into them.
Spread the remaining stuffing on the bottom of a small baking dish; set the filled onion shells on the stuffing. Sprinkle the bread crumbs over the top of the stuffed onions and bake the onions for 20-25 minutes. Remove the baking dish from the oven and preheat the broiler. Broil the onions just long enough to crisp the bread crumbs.
Serve the onions with a little stuffing from the bottom of the dish spooned alongside each portion.
This has been adapted from a recipe that first appeared in the Time-Life book "Fresh Ways With Vegetables." The original calls for 6 medium onions. Prepared that way it makes a nice first course or side-dish. With the smaller cippolinis it's a great appetiser.
Yeah, that's about it. A nosh is a small bite, a nibble, something to fill in the corners, as they say.
Keep in mind the size of the meals we're producing, and you'll immediately get the idea.
I'm thinking the coffee drink should probably be the emphasis on this course, given how much other food there is. Unless the other players have a different idea.
This is a tried and true recipe for two people, but I think its just as easy to use a couple of large saute pans and cook 4 or 8 beef filets at a time. Once you have all the ingredients measured and prepped and ready in front of you, it goes very quickly and its delicious! Thanks MQ, if you're reading!
Mark Bittman, New York Times
2 6-ounce beef fillets, cut from the tenderloin (filet mignon), preferably not too lean
Salt and pepper
1 tablespoon extra virgin olive oil
2 tablespoons butter
1 tablespoon minced shallot or onion
1 teaspoon Dijon mustard
1 teaspoon Worcestershire sauce, or to taste (I added 1/2 t. extra because dh likes it)
1/2 cup heavy cream or half-and-half
Lemon juice to taste, optional
Chopped fresh chives or parsley leaves for garnish.
1. Flatten fillets a bit with the palm of your hand, the back of a skillet or a small mallet; they should be about 1 inch thick. Sprinkle with salt and a lot of pepper. In small skillet, preferably one just large enough to hold fillets, combine oil and tablespoon of butter over medium-high heat. When butter foam melts, sear steaks on both sides, just until browned, no more than 2 minutes a side. Remove to platter.
2. Wipe pan clean with towel; add remaining butter over medium heat, with shallot or onion. Cook, stirring occasionally, until tender, about 2 minutes. Stir in mustard, Worcestershire and cream. Add some salt and a fair amount of pepper. Stir once or twice, then taste and adjust seasoning.
3. Keeping mixture at a steady simmer, return meat and accumulated juices to pan. Cook, turning two or three times, until meat is done to your liking, just 1 or 2 minutes a side for medium-rare. Remove to a plate, and add lemon juice, if using, salt and pepper to the sauce as needed. Spoon sauce over meat, garnish with chives or parsley, and serve.
Closely related to steak au poivre, and best made with truffles (isn't everything?), it is about as straightforward, simple and impressive a high-class dish as you can make. If you and your date are meat eaters, you cannot go wrong with this.
The process is easy, nearly foolproof, and gives you a few options. Though you can follow this procedure with almost any tender cut of beef (and with chicken breasts, if that direction appeals to you), it's a perfect treatment for tenderloin medallions (filet mignon) for two reasons. Tenderloin doesn't have much flavor of its own, so there's nothing to overwhelm with this rich, flavorful sauce. And it is supertender, which makes it a nice cut for a juicy, saucy dish in which you're going to use a knife.
A couple of options: You can cook some mushrooms preferably wild, but shiitakes will do nicely  along with the shallots, and add a touch of garlic as well, if you like. And you can add a tablespoon or two of Cognac to the cream sauce and ignite it for a bit of a show. But I doubt you'll taste much difference or note a change of behavior; for that, you're better off drinking it.
Blue Cheese Coins
½ pound blue cheese, at room temperature
½ pound (2 sticks) unsalted butter, at room temperature
½ teaspoon salt
1 teaspoon freshly ground black pepper
2 cups all-purpose flour
1 cup finely chopped walnuts
Preheat the oven to 350ºF.
Sift the dry ingredients.
Cream the butter and cheese with an electric mixer.
Add the dry ingredients and mix to combine.
Fold in the nuts by hand.
Drop the batter by heaping teaspoons onto an ungreased baking sheet.
Bake 15 to 18 minutes, until golden.
Store the baked cheese coins in an airtight container for up to 2 weeks.
Makes about 6 dozen - recipe easily halved!
Gewurztraminer to sip along with. ;)
Source: recipezaar.com
For Potatoes
6 medium potatoes
1 teaspoon salt (to taste)
1/4 teaspoon pepper
4 teaspoons butter or margarine
2 whole eggs
1 1/2 cups shredded swiss cheese or cheddar cheese or gouda cheese
3/4 teaspoon baking powder
1/2 cup chicken stock or milk
1 lb mushrooms, sliced
1 medium chopped onion
salt and pepper
2-3 tablespoons chopped fresh parsley
1. For Potatoes: Peel potatoes, cut in halves and boil in salted water until soft, but firm.
2. Drain and dry thoroughly by shaking over heat until moisture disappears.
3. Mash potatoes in electric mixture.
4. Add salt, pepper, butter or margarine, eggs, cheese, baking powder and liquid.
5. Beat until fluffy.
6. (you may need a little extra liquid to get these nice and fluffy, depending upon the type of potatoes that you use).
7. For Mushrooms: Saute onion in butter or margarine, until nicely carmelized.
8. Remove onions from pan.
9. Saute mushrooms until browned and they have released all of their liquid.
10. Mix with onions, salt, pepper and chopped parsley.
11. Note: I often make up my mushroom filling a day ahead of time and refrigerate. Soften slightly before filling.
12. Butter a pie plate or a small pyrex baking dish and Line bottom and sides of plate with about 1" mashed potato mixture.
13. Fill centre with mushroom mixture, cover with remaining potato mixture. Top with little bits of butter and a sprinkling of paprika.
14. Bake at 400F for 20 to 25 minutes or until golden brown and puffed.
15. Note: This dish can be prepared in the morning, covered with plastic wrap and left at room temperature until baking time.
6 servings
One of my favorite restaurants is Lawry's in Chicago. They are well known for their beef, so when I saw Woodie's recipe for the Stead Diane, I thought about the way Lawry's does their spinach, so here it is....
Creamed Spinach a la Lawry's
2 pkgs. (10 oz. each) frozen chopped spinach, thawed
4 slices bacon
1 small onion, minced
2 cloves garlic, minced
2 tablespoons flour
1 teaspoon Lawry's Seasoned Salt
½ teaspoon freshly ground black pepper, or to taste
2 cups milk
Drain spinach well and squeeze out excess moisture with hands; chop finely and set aside. Fry bacon in heavy skillet until crisp; remove, drain and chop. Sauté onion and garlic in bacon drippings; add flour, Lawry's Seasoned Salt and pepper and blend thoroughly. Slowly add milk, stirring constantly until thickened. Add spinach and bacon; heat.
Makes 4 to 6 servings
The other vegetable they always have is a creamed corn, also very good. I've recreated they dinner here at home numerous times.
Mmmm. Sounds good Nancy -- I must say I love Lawry's seasoned salt... Growing up it was what my dad put on every London Broil he ever broiled, and now I do the same -- just can't have london broil without it!
And I'm working on a first course, I promise!
It figures I'd eventually be assigned salad. I'm not a great lover of the tossed green salad. LOL This salad, however, I love and it gives something besides green since we already have green spinach in two courses. It came, I think, on the back of a McCormick spice peppercorn box.
Roasted Beet & Mandarin Orange Salad
4 servings
4 small beets
2 teaspoons olive oil
1/2 teaspoon coarsely ground black pepper, divided
1/4 cup orange juice
1 tablespoon olive oil
1 tablespoon cider vinegar
1 teaspoon Parsley Flakes (I use fresh if I can get it)
1/8 teaspoon Garlic Powder (or a small clove, minced, fresh)
1/4 teaspoon salt
4 cups mixed greens
1/2 cup mandarin orange sections, drained
1/4 cup coarsely chopped walnuts, toasted
Preheat oven to 375 degrees F. Trim beets, leaving 1 inch of stems and roots; wash. Place beets, 2 teaspoons olive oil, and 1/4 teaspoon black pepper in a self-closing plastic bag. Toss to coat beets. Place beets on a shallow baking pan; roast 40-45 minutes, or until fork tender. Cool, then peel beets and cut into approximately 1/2 inch wedges.
Whisk together orange juice,1 tablespoon olive oil, vinegar, parsley, remaining 1/4 teaspoon black pepper, garlic powder, and salt. Set aside.
Place one cup mixed greens on each of four plates. Top each salad with mandarin orange sections and beets. Sprinkle with walnuts and drizzle with dressing. Serve.
This is even better with fresh orange sections but here in Michigan we seldom get really good citrus so the canned mandarins are a viable solution.
I am jumping the gun before all the courses have been posted. My original idea when I saw I had been assigned dessert was just too heavy for this meal, so I am saving it for another time ROFL.
It seems this lineup could be a romantic dinner for two, or a special occasion dinner for a small group. But the courses are so heavy, a rich heavy dessert would be too much.
Something light, but decadent. Sweet but not cloying. Complimentary to the courses but not detracting. A HA! Pavlova! Meringue shells topped with whipped cream and fresh fruit. Light, sweet, and lovely to look at. Make individual shells so you can put them together as you need them (I would divide into eight shells, if you make only six they are just a tad too big for a single serving, in my opinion). Or, make one large shell if the entire dessert will be eaten right away.
The first time I made/tried this, it was from a recipe given to me by a Cooking Forum member who ought to know from Pavlova, as she was from the part of the world where it originated. Her recipe was wonderful, but alas I have lost it. I have since tried other recipes and all have tasted as heavenly as I remember. The recipe I have included here does not call for cornstarch but it still works well, even with pasturized eggwhites from a carton. I tested it again today to make sure.
Stabilized whipped cream
Adapted from the knoxx gelatine website
You can just whip some cream with a touch of sugar, but I like to make it ahead of time and mine usually deflates unless I stabilize it with gelatine.
1 envelope unflavoured gelatine (about 1 tbsp)
1/4 cup cold water
1/4 cup boiling water
1 cup whipping cream (a small container)
up tp 1/4 cup powdered sugar
1/2 tsp vanilla
Put a narrow metal bowl into the freezer to chill.
Mix the gelatine with the cold water, stirring well. Allow to sit about 1 minute. Pour in the boiling water, stirring constantly until all the granules are completely melted. Measure 1/4 cup of this mixture and set aside. The rest can be used for another purpose or thrown away. Or, double the amounts of the cream, sugar, and vanilla and make a bigger batch.
In the mixing bowl, stir together the cream, sugar, and vanilla. Beat on high speed until thickened. Drizzle in the gelatine while beating. Continue to beat until soft peaks form. This is roughly right about the time you think this stuff will NEVER whip and wonder if you have done something wrong, by the way. Happens to me every time LOL. Cover with plastic wrap and store in the fridge. It may deflate a bit when scooped and the texture isn't exactly the same but it won't disappear like plain whipped cream when made ahead.
Meringue Shells
Better Homes and Gardens New Cook Book (checkered binder)
3 egg whites
1 tsp vanilla
1/4 tsp cream of tartar
1 cup sugar
dash salt
Place the eggwhites in the mixing bowl and let sit for about 1 hour, or until room temp.
Add vanilla, cream of tartar, and salt. Mix on medium speed with whisk attachment until soft peaks form.
Add sugar about 1 tbsp at a time while whipping at high speed, until the sugar is almost dissolved and stiff peaks form (the book says about 7 minutes, mine took longer).
Place a sheet of parchment paper on a cookie sheet. Trace one large 9 inch circle or 8 3 inch circles on the backside of the paper (place the pencil side towards the cookie sheet). Pipe or spoon the eggwhite mixture into the circles, building up the sides to make a shell shape.
Bake in a 300 degree F preheated oven - 45 minutes for one shell or 35 minutes for small shells. Turn oven off, and allow meringue to sit in oven for one hour with the door closed.
Remove from oven, and carefully peel off paper. They may be brittle. You may store shells in an air tight container for a day or so.
Assemble the pavlova(s)
Meringue shells
Stabilized whipped cream
Sliced fresh fruit (strawberries, kiwi and blueberries are our favourite and acceptable year round in the grocery store. Even better made with fruits in season)
Powdered sugar and additional whipped cream for garnish
Place the large shell on a pretty serving dish, or a small shell on a pretty dessert plate. Most directions say to place the fruit first, then the whipped cream. I prefer to mound the whipped cream, then add the fruit. You can arrange the slices of fruit and blueberries in a decorative pattern but I like to just sort of tumble them on, rather than make it look like a french tart LOL.
Sift just a touch of powdered sugar over the fruit (looks lovely when you use strawberries and blueberries), and pipe on a few rosettes of additional whipped cream if you like.
This is best if eaten right away, but we have eaten it the next day and it was still good. The texture wasn't quite the same, but we enjoyed it none-the-less.
hmm. based on woodie's choice of the main course, i decided i didn't want a cream soup but something that was fairly light and straight-forward. hope this will work for some of you!
Roasted Tomato & Basil Soup (4 servings)
(based on the Barefoot Contessa)
4 or 5 ripe plum tomatoes, cut in half
4 or 5 tablespoons good olive oil
1 tsp kosher salt
several grindings ground black pepper
1 cup chopped yellow onion (1 large onion)
2 to 3 garlic cloves, minced
1 tablespoons unsalted butter
1/4 teaspoon crushed red pepper flakes
1 (14-ounce) canned plum tomatoes, with their juice
1 T basil
1/2 teaspoon thyme
2 C chicken stock or water
Preheat the oven to 400 degrees F. Toss together the tomatoes, olive oil, salt, and pepper. Spread the tomatoes in 1 layer on a baking sheet and roast for 35 to 40 minutes.
In an 8-quart stockpot over medium heat, saute the onions and garlic with a bit of olive oil, the butter, and red pepper flakes for 10 minutes, until the onions start to brown. Add the canned tomatoes, basil, thyme, and chicken stock. Add the oven-roasted tomatoes, including the liquid on the baking sheet. Bring to a boil and simmer uncovered for 40 minutes. Carefully pour half into an osterizer/blender or process with a "blitz stick" until coarsely pureed.
Dances, I had the same feeling about this meal needing a light dessert which is why I worried about the "nosh" to go with coffee. I decided to down play the nosh because of it and went with a crispy Ladyfinger topped with a smear of Nutella (chocolate hazelnut spread). The coffee is the star here. We enjoyed it tonight after a dinner of salmon and broccoli.
1/4 cup heavy whipping cream
1/4 teaspoon vanilla extract
4 cups brewed Star Bucks Espresso blend ground coffee
4 teaspoons sugar
4 tablespoons Kahlua coffee liqueur
4 teaspoons Cognac
Whip cream with vanilla extract to soft peaks.
Pour coffee into 4 beautiful clear glass cups.
Into each cup, stir 1 teaspoon sugar, 1 tablespoon Kahlua and 1 teaspoon Cognac. Spoon whipped vanilla cream on coffee in each cup and serve immediately. This is a great after dinner treat.
Dances, I have question about your lovely dessert. Why do you have to stabilize the whipped cream? I make a simple version of and have never noticed a problem with the whipped cream. I don't assemble them until ready to serve though so maybe that is why?
Looks good, Marilyn.
The thing is, if whipped cream stands for any length of time it self-destructs, sort of melting into a liquidy mess.
I almost said "deconstructs", but, after that thread over at CF, figured I better not. :>)
What amazed me about Dances recipe is how quickly she makes the meringues. I normally think of them as "cooking" at very low heat (200-250 degrees) for several hours.
That is quick, mine take a total of 3 hours.
People I don't think believed me over on the CF once when I told them my cream kept for a whole week. I think it must be because I us powdered sugar which contains cornstarch...don't know but it works. I also whip it my hand.
Either way, that is a great, light dessert for this meal.
Cindy, those potatoes look really, really good!
Three hours sounds about right, Marilyn.
The thing to keep in mind is that you're not really cooking meringue, you are drying it. So low and slow is the usual way.
That's why I'm so intrigued about being able to make them in a mere 45 minutes. I will be trying that soon.
About stabilizing the whipped cream. It will help keep it from melting. The texture and look of regular whipped cream is better, I do agree. But since I have a warm kitchen and usually want to make it ahead of time, this keeps it from returning to liquid cream before I can use it LOL.
The meringues from this recipe are very crisp on the outside and chewy in the middle. The original recipe I was given was crisp on the outside, but deliciously marshmallow in the center. I think cornstarch, lower temp and longer baking/drying might be the difference.
Another note, would be not to oversweeten your whipped cream, because those meringues are very sweet.
Okay... So I mentioned my problems with appetizers... Same deal with first courses. You're going to have to forgive me -- what I'm posting bears a little resemblance to a salad, but I wanted to post something T&T, and I also think given that the meal is heavy overall, this is a nice light starter.
Zucchini Carpaccio
2-4 small to medium sized zukes (depending on how many people you want to serve)
Small container of whole milk ricotta
1/2 cup pine nuts, toasted
One bunch fresh mint
1-2 lemons
fresh ground pepper, coarse salt
extra virgin olive oil
With a vegetable peeler, peel zukes into many ribbons, peeling the long way. Arrange artfully onto small plates. Add small dollops of fresh ricotta on top. Chiffonade the mint, and sprinkle liberally over top. Add lots of fresh ground black pepper and coarse salt, then squeeze fresh lemon juice on top and drizzle with good extra virgin olive oil. Finish with a healthy sprinkling of the toasted pine nuts.
Nothing to apologize for, Em. That sounds good!
One trick for this type of recipe, if all you can find are large zukes, is to make a quarter turn every time you peel the squash, stopping when you reach the seedy core. In fact, it's a great way to use up those giant zukes every gardener gets stuck with; using the thin slices as a substitute for flat pastas like lasagna and papparadelle.
Tonight we made the Steak Diane. We enjoyed it as much a we did when I first made it. I've saved a lot of the other recipes but, you know how it is, you just can't make everything in one night - not when you're cooking for only 2 people! Tomorrow (for the Superbowl Party for 2) I plan to make the Blue Cheese Coins - yum, can't wait for that one!
The rest of the recipes will just have to wait until later.


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My daughter is a 4 year old Pt with a mitochondrial dysfunction and a pulmonary valve steno sis.
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Answers (1)
2 Dec 2009
Periactin is used for symptomatic relief of perennial and seasonal allergic rhinitis; vasomotor rhinitis; allergic conjunctivitis due to inhalant allergens and foods; amelioration of allergic reactions to blood or plasma; mild skin manifestations of uncomplicated urticaria and angioedema; cold urticaria; dermatographism; adjunctive anaphylactic therapy.
See also: http://www.drugs.com/ppa/cyproheptadine-hydrochloride.html
If it had accidentally been given to your daughter I don't think anything serious would have happened.
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Little Inn by the Bay Newport Beach Hotel
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WCLP Newsletter
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A Costa Mesa ordinance prohibits tenants from staying longer than 30 days in a motel, thus forcin... Read More..
More than 4,000 Los Angeles public housing tenants will benefit from a $3.2 settlement approved t... Read More..
California has the highest rate of child poverty in the nation and more children in poverty than any... Read More..
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WCLP has released our letter to the Chairs of the two legislative budget committees on the CalWORKs proposals of both Governor Brown and the Legislative Analyst. While the budget from the Governor is a stark improvement over recent proposals, it is still too reliant on cuts to poverty program. Nearly 60 percent of all cuts come from HHS programs even though they receive just 25 of the state General Fund.
On CalWORKs the budget calls for a 25 percent reduction in spending, which is more than other similarly sized state programs. It would eliminate all cash aid for 115,000 families including 235,000 children which have little or no income from work. WCLP calls on the Legislature to reject these and other cuts and to adopt a smaller reduction from CalWORKs than proposed by the Governor. WCLP proposes extending and expanding welfare to work exemptions rather than cut funds from the most needy families.
Here is a link to the Legislative Analyst Office CalWORKs proposals:
Headquarters - 3701 Wilshire Blvd., Suite 208, Los Angeles, CA 90010
(213) 487-7211
© 2014 Western Center on Law & Poverty, Inc. WCLP, WESTERN CENTER ON LAW & POVERTY, and WESTERN CENTER ON LAW & POVERTY & Design are registered trademarks owned by Western Center on Law & Poverty, Inc. All rights reserved. WCLP®


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Phyllis' Fixin's
I love spring and summer, when all the fresh fruits and vegetables come in; our season is so short. I like all the cobblers, crisps, pandowdies, and other seasonal desserts. Some of these I have are from cookbooks, newspapers and internet.
Berry Crumb Bars
1 C. sugar
1 tsp. baking powder
3 C. flour
1 C. shortening
1 egg
1 pinch salt
1 pinch ground cinnamon
4 C. raspberries
1/2 C. sugar
3 tsp. cornstarch
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You will need your subscription account number and phone number. Not sure if you have an account? Email us at firstname.lastname@example.com and we can help you.


text:
Pool builders - need advice on water feature
We have a client who wants to add a water feature to the landscape design we are doing. If you could be so kind as to give me approx cost and specs to do this:
36 inch wide x 12 inch deep x 30 feet long
ground level, interior fully tiled with mosaic
6 bubblers
5 lights underwater
run to water and electric approx 50 ft
thoughts on this? can the bubblers supply water, use one main drain on the bottom? need a skimmer? vbg compliance needed? there may be children in the future.
thanks in advance for your ideas, suggestions etc. Barb
Use a skimmer to remove surface debris. Definitely split the drains.
Make sure the structure is sound. These long, narrow water features can move easily and crack.
Bubblers can act as returns. It depends on the intended useage.
Floor returns for cleaning? Good luck.
In my neck of the woods the guniters will clobber you on the price to shoot a monolithic concrete shell. They have a minimum and this shell would come in at 2500 just for their service alone.
I'd build this platform with two sided forms laying the bottom of the inside form of the wall 6" above the dirt. Have the excavator dig a footer beam all the way around the perimeter 6 to 12" deeper and place some footer beams across the short side on your 6,12,18,24. Place the outside form first, tie steel on a tight schedule, 4each #4 boxed beam and walls/floor #3 8"oc, then form the inside wall. Call a concrete company and order 3500psi redimix with the smallest aggregate they offer, I'd ask if they have 3/8" sifted.
I'd guess at about 6 to 7 yards of redimix concrete, my cost would be about 500 to 600 for the crete.
I'd hate to guess the subcontractor costs in your area and would suggest taking quotes from an excavator/formsetter, rebar contractor, plumber, electrician, and a brick/tile mason.
One pair of VGB compliant main drains and a surface skimmer are a must, the bubblers can act as the sole return but I'd also suggest a wall return to aim flow at the skimmer. "A" profile floor returns will do so so for keeping the floor semi clean. You could also use an old style 5 port water valve from Polaris in conjunction with a Leaftrapper, it'll act much better as a debris catcher better than the skimmer. You'll need to utilize spa lamps for the reduced lumens due to your small size, large lamps will fit in 12" of water but offer way to much light.
For a hands on contractor, this type of job has the potential to hit a home run, but farming it out to all the different subcontractors will get expensive due to the minimum charges from the subs.
I hope this helps.
See ya,
Thanks guys so much, want to get back to the designer asap. He is interior design and is open to suggestions. First, the budget for project is way too low as we are doing 2 shade structures, stamped concrete, paver patio with fireplace etc. We don't do pools,but would lay piping for future add on. Frankly DH can do concrete, rebar, stone, tile etc, just the water aspect is beyond his license. Second, we aren't thrilled about the design, its not functional at all, just pretty when viewed from inside. And he wants to do this at grade, we think raised is much better as they could sit along the edge, thanks Kelly for that info. We do work around 2 pool companies who could do the install totally, but again that budget is way too low. Personally I would go whole pool in Vegas, no brainer. Will keep you posted, should be a nice project if we can get it on our terms. Thanks again, Barb
Here's what I've told EVERY designer who's worked for me over the years.
quote" we aren't thrilled about the design, its not functional at all, "quote
It doesn't matter how you feel about what they want, they're paying for it, and if you don't design it the way they want it, they'll sign with another contractor who will do it their way.
quote" just pretty when viewed from inside. "quote
I'm certain that this is why they want it this way.
Honestly, I'd prefer to have a feature like this at my home at deck grade, it's a clean seemless look when viewing it out the window. These would be wicked beautiful if they dumped the 5 lights and use 5 Crystal Fountains fiber illuminated foam jets, all you'd need to do is place some round perches for them at 3 to 5 inches of water depth.
I'm not trying to knock your design logic, it's just my .02
Good luck on the capture, hopefully they'll come to their senses on an unrealistically low budget.
I've encountered this so many times over the past 18 month's it seems like I'm reliving the late 80's recession all over again.
See ya,
Here is a link that might be useful: crystal fountains website
Kelly, thanks for the advice, you are right, its what they want. I'm much more opinionated than DH. At grade would give the desired look. Its not the water feature thats not functional, so subtle changes mid-build on the rest of the project can be done. Also really appreciate the link to crystal fountains, awesome idea. Budget, we will see. Will keep you posted, big thanks, Barb


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10 Nov 14
Twins Ditch Pinstripes, Add Gold Trim for New Home Uniforms
"They're pretty sharp" — Joe Mauer
27 Sep 14
Polar Bear Offers Little Kid in a Joe Mauer Shirt a High Five
Are there polar bears in Minnesota?
26 Sep 14
Phil Hughes Missed a $500,000 Bonus by a Third of an Inning
Much ado about Phil Hughes.
15 Sep 14
A Rainout Could Cost Phil Hughes a $500,000 Bonus
Baseball contracts are full of fun clauses.
31 Jul 14
Phil Hughes Caught an Invisible Line Drive as Sal Perez Doubles Down the Line
Throw a pitch, close your eyes and hope for the best.
12 Jul 14
Heroic Minnesota Twins Fan Sports Brian Dozier Back-Hair Jersey
Not available in stores.


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Liberty: President Obama wants Democrats to reclaim the word "freedom" as their own. But what he describes as freedom is little more than deeper dependence on government. Not exactly what the Founders had in mind.
In a recent speech to the Democratic National Committee, the president lamented that "we've let the other side define the word 'freedom' for too long." Then, as he often does, Obama set up a straw man argument, claiming to Republicans freedom means "what's in it for me?" or "I've got no obligations to anybody."
So what is "freedom," Mr. Obama?
"Freedom," he said, "is the peace of mind of knowing that if you got sick, you won't lose everything.
"Freedom is the ability to change jobs and start a new business, chase a new idea without fear of losing your health insurance.
"Freedom is signing for that new home and knowing it can't be taken from you because you actually understand what you're signing.
"Freedom is getting that new credit card and knowing the stakes and understanding how you're going to manage it.
"Freedom is the knowledge that ... you're not going to be treated like a second-class person once we fix our broken immigration system. That's freedom."
No it isn't. Everything Obama describes is based on government programs or intrusive market regulation.
This isn't new — FDR had the same view of freedom when he put forward his socialistic Bill of Economic Rights that included the right to "protection from economic fears."
But Obama should brush up on his American history prior to 1944. The Founders didn't view freedom as licentiousness or indifference to others, nor do conservatives today (who, by the way, are consistently bigger givers to private charity than liberals).
And they certainly didn't view it as being shackled to an all-powerful central government for everyday needs. To them, freedom meant freedom from the very kind of government Obama seems intent on imposing.
The Massachusetts Constitution of 1780 described freedom as respect for man's inalienable rights "among which may be reckoned the right of enjoying and defending their lives and liberties; that of acquiring, possessing, and protecting property (and) that of seeking and obtaining their safety and happiness." (Notice there's no mention of the right to a credit card in there.)
Republicans can't let Obama get away with twisting this precious word to suit his Big Brother agenda.
Terrorism: An Illinois National Guardsman sought to fight with Islamic State as his cousin plotted to kill scores at an Illinois National Guard facility. If they had succeeded, would President Obama call it workplace violence?President Obama's "JV" terrorist team has metastasized to the point where ...
Harry Reid: The Senate minority leader says he's retiring when his current term is up at the end of 2016 and is being lauded for his decades of public service. But we don't think the fulsome praise is warranted.Already the bouquets are being tossed. "Our children, grandchildren will grow up in a ...
Iran: The U.S. is giving away the store, the farm and the kitchen sink to Tehran while the terror regime retains nuclear bomb-making capability. For President Obama, a fabricated legacy trumps security.Former U.S. Ambassador to the United Nations John Bolton, writing in the New York Times last ...
Fiscal Policy: It says a lot about Washington addictions that when Republicans passed their budget resolution after 18 hours of debate Friday, Democrats and media began howling over "deep cuts" in social spending.Really? That's an almost comical charge, given that even the GOP budget would spend ...
Anyone wondering why foreign direct investment in China keeps declining — down last year at the sharpest rate since the 2008 financial crisis, according to the Financial Times — needs to look no further than the Beijing government's invidious treatment of foreign companies trying to do ...


text:
Benefit from top-up health insurance
Top Stories
- Why Germanwings flight A320 might have crashed over the French Alps
- Indian Navy surveillance aircraft crashes in Goa; two officers missing
- Section 66A: 21 individuals whose petitions changed the system
- Government is willing to compromise on land bill: Venkaiah Naidu
- A little reminder: No one in House debated Section 66A, Congress brought it and BJP backed it
Now, assume another scenario. You have an existing policy of Rs 3 lakh and a top-up policy of Rs 5 lakh with a deductible of Rs 3 lakh. Your wife gets hospitalised twice in a year with bills of Rs 2.5 lakh and Rs 2 lakh each. Then the top-up will not be triggered in both cases. Further, if both your wife and son are hospitalised with expenses of Rs 2.5 lakh each during the year, even then the top-up will not be triggered.
The top-up policy can be bought from the same or different insurers.
Top-ups are available for both individual and family floater policies.
Pre-existing illnesses are generally not covered for a certain number of years. Basic exclusions, coverage and age limits depends on each insurer.
Premium paid towards top-up policies are eligible for tax deduction under Section 80D.
Top-up plans are not riders which usually can be bought with health insurance policies, which include hospital cash, personal accident and critical illness covers. Top-up plans have similar features as a regular health insurance plan, except for the higher amount of deductible.
A top-up plan is a cheap and easy option to increase your health cover, rather than being burdened with many health insurance policies.
Author is CEO, BankBazaar.com


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Iñigo Díaz de Cerio
|Personal information
|Full name
|Iñigo Díaz de Cerio Conejero
|Date of birth
|15 May 1984
|Place of birth
|San Sebastián, Spain
|1.77 m (5 ft 10 in)
|Playing position
|Youth career
|Anunciata Ikastetxea
|Sporting Herrera
|Real Sociedad
|Senior career*
|Real Sociedad B
|Real Sociedad
|Athletic Bilbao
|→ Córdoba (loan)
|→ Numancia (loan)
|* Senior club appearances and goals counted for the domestic league only.
† Appearances (Goals).
Iñigo Díaz de Cerio Conejero (born 15 May 1984 in San Sebastián, Basque Country) is a Spanish retired footballer who played as a striker.
Football career[edit]
Having finished his football grooming with Real Sociedad, Díaz de Cerio was the top scorer in the third division with the B-team in the 2005–06 season (all four groups), and also made his La Liga debut on 12 February 2006 in a 0–1 away loss against Atlético Madrid. In the 2007–08 campaign he scored 16 second level goals as Real Sociedad finished fourth, falling short of a return to the top flight.
On 8 November 2008 Díaz de Cerio suffered a serious injury after a collision with SD Eibar player Zigor, fracturing the tibia and the fibula of his right leg. After a successful surgery, the club medical's staff nonetheless stated that the recovery would be "...very slow...", and the player was expected to miss the vast majority of the season.[1][2]
In late June 2009, Díaz de Cerio switched to Basque neighbours Athletic Bilbao on a four-year deal, after his Real link had just expired.[3][4] He returned to action almost one year after his injury (5 November 2009), playing 30 minutes in a 1–1 draw at C.D. Nacional for the campaign's UEFA Europa League.
On 13 August 2010, Córdoba CF confirmed Díaz de Cerio's loan for one year. In the following transfer window, however, he was recalled by Athletic Bilbao.
From 2011 to 2014 Díaz de Cerio competed in division two, scoring 22 goals combined for CD Numancia and CD Mirandés. In June 2014, however, aged only 30, he announced his retirement from football.[5]
- ^ Díaz de Cerio se fractura tibia y peroné (Díaz de Cerio fractures tibia and fibula); Marca, 8 November 2008 (Spanish)
- ^ Díaz de Cerio, operado con éxito de su fractura de tibia y peroné (Díaz de Cerio, successfully operated of tibia and fibula fracture); Marca, 9 November 2008 (Spanish)
- ^ Iñigo Díaz de Cerio's presentation; Athletic's official website, 1 July 2009
- ^ El Athletic confirma el fichaje de Íñigo Díaz de Cerio (Athletic confirms Ínigo Díaz de Cerio's signing); Marca, 30 June 2009 (Spanish)
- ^ Iñigo Díaz de Cerio anuncia su retirada (Iñigo Díaz de Cerio announces retirement); Diario Vasco, 16 June 2014 (Spanish)
External links[edit]
- 1984 births
- Living people
- Sportspeople from San Sebastián
- Spanish footballers
- Basque footballers
- Association football forwards
- La Liga players
- Segunda División players
- Segunda División B players
- Real Sociedad B footballers
- Real Sociedad footballers
- Athletic Bilbao footballers
- Córdoba CF footballers
- CD Numancia players
- CD Mirandés footballers


text:
Ellyn Long Marshall on Michelle Rodriguez in 'Girlfight'
She carried "Girlfight" with believability and a relentless consistency that far surpassed that of many more-experienced actors.
Ellyn Long Marshall on Michelle Rodriguez in 'Girlfight'
She carried "Girlfight" with believability and a relentless consistency that far surpassed that of many more-experienced actors.
Jim Wilhelm on D'Jamin Bartlett in 'A Little Night Music'
I had never heard anyone sing live like that before. It was a performance that stuck with me for many, many years, and it was that performance that really fostered my love of girl belters.
Standing Ovation: Julianne Moore in 'Safe"
Film and music critic Tim Grierson on Julianne Moore's Independent Spirit Award-nominated performance in Todd Haynes' "Safe".
Nathan Fillion on Ralph Fiennes in 'Hamlet'
The whole stage available, he stood in the center, and while delivering Hamlet's monologue, he was still. Using only subtle expressions, and the power of his voice, he commanded an entire theater.
Blake Ellis on James Carpenter in 'The Dresser'
Blake Ellis recalls working alongside James Carpenter in the San Jose Repertory Theatre's production of "The Dresser."
Standing Ovation Ray Liotta in 'Narc'
Gary Suarez reminds you that Liotta had more than one good performance in him—even if "Narc" never got the attention of "Goodfellas."
Neil LaBute on Jason Patric in 'After Dark, My Sweet'
Jason Patric was so amazing in "After Dark, My Sweet" that I watched the film, left the auditorium, went straight back to the box office and bought another ticket for the next performance.
Connor Paolo on Robert Shaw in 'Jaws'
The star of ABC's "Revenge" and the CW's "Gossip Girl" on Robert Shaw's performance in Steven Spielberg's blockbuster.
Jane Jenkins on James Earl Jones in 'The Great White Hope'
In 1969 I saw James Earl Jones in "The Great White Hope" with Jane Alexander. It was one of the last performances before the show closed, and 42 years later I still remember the power of that performance.
'Dexter' Star Overwhelmed By Viola Davis In 'Intimate Apparel'
Lauren Vélez, who plays Capt. Maria LaGuerta in "Dexter," calls Viola Davis' performance in "Intimate Apparel" " ... one of the most beautifully acted ... " she's ever seen.


text:
The Senate starts at 9:30 a.m. on Thursday and will spend most of the day debating a tax extender bill and voting on President Obama's judicial nominations.
Later in the day, Senate Democrats will see if enough Republicans will join them in overcoming procedural hurdles to passing the tax extender bill. They'll need at least five GOP votes.
The cloture vote Thursday is on the amendment from Senate Finance Committee Chairman Ron Wyden (D-Ore.), which is the bill language of the EXPIRE Act, S. 2260.
The more than $85 billion tax bill has bipartisan support and would extend more than 50 credits for two years. But Republicans have also called for the consideration of their own amendments. A fight over amendments killed an energy efficiency bill earlier this week.
Republicans are expected to complain Thursday that Senate Majority Leader Harry Reid (D-Nev.) filed cloture on the bill without allowing any Republican amendments.
The Senate will vote at 11:15 a.m. to end debate on three nominees to be U.S. district judges for Arizona: Rosemary Marquez, Douglas Rayes and James Soto. If cloture is invoked, the nominees will be confirmed around 2 p.m.
After the first three cloture votes, the Senate will vote on the confirmations of Leslie Caldwell to be an assistant attorney general and Helen La Lime to be U.S. ambassador to the Republic of Angola. They are expected to be confirmed by voice-vote.
The Senate will also vote around 3 p.m. to end debate on the nomination of Gregg Jeffrey Costa to be a United States circuit judge for the Fifth Circuit, but his final confirmation won't occur until next week.
The House is not in session this week.


text:
2010 AUDI A5 PRESTIGE Contact for Price
- Contact for Price
- Mileage 16,980 Miles
- Mileage 16,980 Miles
- Color Black
- Engine 4 Cyl
- Mpg Avg: 23
- Location Honolulu, HI
You can save multiply searches so it's good to give some valid names, so you can easily change filters.
The saved search under this name already exists. Please use a different name.


text:
DEFINITION of 'Trade Date Accounting'
A method company accountants and bookkeepers use to record transactions that take place on the date at which an agreement has been entered (the trade date), and not on the date the transaction has been finalized (the settlement date). If the transaction involves interest, the interest cannot be recorded on the books until the settlement date has arrived.
INVESTOPEDIA EXPLAINS 'Trade Date Accounting'
The distinction between trade date and settlement date accounting is an important one, as it can impact the company's financial statements. For example, assume ZXC Corp., which has a year end of December 31, purchases a new factory with debt on December 26, and takes possession of this factor on January 31 of the next year.
If ZXC uses trade date accounting, the asset and loan amount will be recorded in the company's books - without any interest accruing for the five days - on December 26. If they used settlement data accounting, the asset and liability will be recorded in the company's books on January 31 of the following year.
Balance SheetA financial statement that summarizes a company's assets, liabilities ...
Accrued ExpenseAn accounting expense recognized in the books before it is paid ...
Accrual AccountingAn accounting method that measures the performance and position ...
Generally Accepted Accounting Principles ...The common set of accounting principles, standards and procedures ...
Certified Public Accountant - CPAA designation given by the American Institute of Certified Public ...
Asset1. A resource with economic value that an individual, corporation ...
Do I own a stock as of the trade date or the settlement date?When it comes to buying shares, there are two key dates involved in the transaction. The first date is the trade date, which ... Read Full Answer >>
Fundamental Analysis
Detecting Accounting Manipulation"One-time charges" and "investment gains" are two strategies companies can use to distort their numbers.
Common Clues Of Financial Statement ManipulationSearch for the "bloody" fingerprints in accounting crimes.
Options & Futures
Advanced Financial Statement AnalysisLearn what it means to do your homework on a company's performance and reporting practices before investing.
What's a Run Rate?Run rate is a term used to denote annualized earnings extrapolated from a shorter time frame. Management uses the run rate to estimate future revenues.
Financial AccountingFinancial accounting is the process of gathering, recording, summarizing and reporting financial data relating to a business. The ultimate goal is to accurately report the financial picture and ...
What are Direct Costs?Direct costs for finished goods refer to the items and services directly used in production. Other costs such as rent and insurance for the production site are indirect costs. These costs may ...
What is Contingent Liability?A contingent liability is an amount that might have to be paid in the future, but there are still unresolved matters that make it only a possibility. Lawsuits and the threat of lawsuits are the ...
What's Accrued Interest?Accrued interest has two meanings. In accounting, it is interest that has been earned, but the time for payment has not yet occurred.
What is Absorption Costing?Absorption costing is an accounting method primarily used in manufacturing. In absorption costing, the cost of a manufactured product includes the direct costs plus an apportioned share of the ...
What Must The UK Do To Keep North Sea Oil Afloat?The UK government may need to take drastic action to ensure the viability of UK North Sea offshore oil production amid high costs and shrinking margins.


text:
ScripSmart searches inventory for discounted Walmart Gift Cards from multiple sources throughout the day. Each of these companies operate secondary gift cards markets where consumers sell unwanted gift cards for less than face value.
The Walmart Gift Card is great for: Her Birthday, Graduation, Baby Showers, Thanksgiving Day, St. Patrick's Day, Christmas, Housewarming, Independence Day, Birthdays, The Holidays, Housewares, Get Well Wishes, Men, Books, Boys, Shoes, Babies, Music Lovers, College Students, Tools
You can always check back later. Also, we have many other discounted gift cards available for purchase.
By Value
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Gift Cards ►


text:
You may have noticed things look a little different around here - we've switched to a new platform (XenForo) and have some new forum styles and features. This how-to guide will help you find your way around. If you find anything that looks strange, post it in this thread.
HP Elitebook 2560p info?!!
Discussion in 'HP Business Class Notebooks' started by reznov, Mar 7, 2011.
- Thread Status:
- Not open for further replies.
- Thread Status:
- Not open for further replies.


text:
GIGABYTE GeForce GTX 280 Graphics Card - Benchmarks - World in ConflictThe GTX 280 price continues to fall, so we take the time today to look at a stock clocked model from GIGABYTE.
World in Conflict
Version and / or Patch Used: 126.96.36.199
Timedemo or Level Used: Built-in Test
Developer Homepage: http://www.massive.se
Product Homepage: http://www.worldinconflict.com
World in Conflict is a real-time strategy video game by Massive Entertainment and to be published by Sierra Entertainment for Windows (DX9 and DX10) and the Xbox 360.
The game is set in 1989 where economic troubles cripple the Soviet Union and threaten to dissolve it. However, the title pursues a "what if" scenario where, in this case, the Soviet Union does not collapse and instead pursues a course of war to remain in power. It is an intensive new game is sure to put plenty of stress on even the latest graphics cards and we use the built-in benchmarking for our testing.
Firing up WIC, we can see that the overclock of the ZOTAC offering has really only come in handy at 2560 x 1600. At the lower resolutions we see the two cards are almost identical with the GIGABYTE coming out slightly better in the averages.
- Page 1 [Introduction]
- Page 2 [The Package]
- Page 3 [The Card]
- Page 4 [Test System Setup and 3DMark06]
- Page 5 [Benchmarks - 3DMark Vantage]
- Page 6 [Benchmarks - PT Boats: Knights of the Sea]
- Page 7 [Benchmarks - CINEBENCH R10]
- Page 8 [Benchmarks - World in Conflict]
- Page 9 [Benchmarks - Crysis]
- Page 10 [Benchmarks - Unreal Tournament 3]
- Page 11 [Benchmarks - High Quality AA and AF]
- Page 12 [Benchmarks - 3DMark06 - XP]
- Page 13 [Benchmarks - CINEBENCH R10 - XP]
- Page 14 [Benchmarks - World in Conflict - XP]
- Page 15 [Benchmarks - Unreal Tournament 3 - XP]
- Page 16 [Temperature and Sound Tests]
- Page 17 [Power Consumption Tests]
- Page 18 [Final Thoughts]
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- MSI Launches New mini-PC - Cubi


text:
at cape tribulation the lush tropical forest of the daintree national park meets the sparkling waters of the great barrier reef. From a canopy of verdant fan palms to a reef teeming with schools of colourful fish the unspoilt beauty of cape trib will linger long in your memory
GH2 with LPowell's Flowmotion 2.02 Patch
SonyHX9V in ikelite housing
Lumix 14-140mm
Lumix 100-300mm
Lumix 45mm macro
Smooth -2,-2,0,-2
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text:
Edward Smith
Position: BB-FB-TB-DB
Height: 6-2 Weight: 207 lbs.
Born: June 17, 1913 in New York, NY
Died: January 29, 1998
High School: George Washington
College: NYU
Drafted by the Boston Redskins in the 3rd round (20th overall) of the 1936 NFL Draft.
Weighted Career AV (100-95-...): 0 (14747th overall since 1950)
Sponsor this page for $5 and help Pro-Football-Reference.com provide this service. Your message will replace this ad.
The research for this page was done by Scott Kacsmar.
Read his extensive three-part article (Part I - Part II -
Part III) for full details.
View complete leaderboards for game-winning drives and comebacks.


text:
Pronunciation: verstoffen
Added on: 2012-10-14 Listened: 1 timesin: Add categories to verstoffen
Pronunciation in Dutch [nl]
- Pronunciation by McDutchie (Male from Netherlands)
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Latest Meconium Stories
While the results may not be representative of the UK as a whole, nevertheless, excess drinking and drug taking in pregnancy is a pairing that is likely to be more common than generally thought.
Pregnancy can be stressful enough. There's the need to worry about eating the right thing, completing the correct natal exercises, among a heap of tasks. Add an environmental issue on top of that and pregnant females have more to worry about.
Researchers at Johns Hopkins have identified a gene that modifies the risk of newborns with cystic fibrosis (CF) developing neonatal intestinal obstruction, a potentially lethal complication of CF.
Cystic fibrosis (CF) is a devastating disease caused by mutations in the CFTR gene.
In recent years, medical professionals have begun to measure fatty acid ethyl esters (FAEEs) in meconium as a direct and reliable marker of gestational alcohol exposure during the second and third trimesters.
While it may be years before the health effects of the 2010 oil spill in the Gulf of Mexico are known, a new study shows that fetal exposure to a chemical found in crude oil is associated with an increased risk of congenital heart disease (CHD).
Exposure to phthalates, chemical compounds used as plasticizers in personal care products, children's toys, and some medical devices, may put infants at risk of low birth weight, a new study shows.
Megacystis-microcolon-intestinal hypoperistalsis syndrome (MMIHS) is a rare congenital disorder charaeterized by a diluted, non- obstructive urinary bladder and hypoperistalsis of the gastro- intestinal tract, which is considered lethal. About 90 patients have been reported, predominantly female.
- The practice of two or more parties jointly purchasing all or part of a butchered cow and dividing the meat between them.


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Allie Pape
At Wine & Wall, It's OK to Judge a Bottle By Its Label
Despite the timeworn warnings about books and covers, research has shown that plenty of wine drinkers make their purchases based on the label of the bottle, not its contents. But while many of those who take their wine seriously may decry ignorant consumers who choose a chardonnay with a cute dancing kangaroo over a pristine French vintage with no graphic-design chops, the managers of the Lark Creek restaurant group (a Bay Area restaurant company whose SF spots include One Market, Cupola Pizzeria, and LarkCreekSteak) were confident that they could find wines with cool labels that also tasted great.
Reading Roundup: This Week's Top Literary Events
Each week, we offer a roundup of the best literary events in the city. All events are free and open to the public, unless otherwise noted. Want to submit an upcoming event for consideration? Go here.
Chris Cleave (Gold)
Wednesday, July 18, 12 pm, at Book Passage Corte Madera (51 Tamal Vista Blvd.)
Wednesday, July 18, 7 pm, at Books Inc. Opera Plaza (601 Van Ness Ave.)
Just in time for the Olympics, the newest novel from Cleave (Little Bee) focuses on Kate and Zoe, friends and track cyclists who, after training together for 15 years, compete in their final race at a fictionalized version of the 2012 London games. Though Kate is the more naturally gifted cyclist, a recurrence of her eight-year-old daughter's leukemia threatens to undermine her years of training and sacrifice. With cutthroat Zoe willing to do anything to win, Kate has to decide how far she'll go to take home the gold medal.
A Tasting of Russian River Single-Vineyard Wines
While even the snobbiest wine connoisseur won't turn down a good blend, single-origin wines, grown in just one vineyard and bottled without blending, are typically among a winery's most desirable (and most expensive) offerings.
This Thursday, the Uncorked Events team is offering a unique opportunity to taste only single-vineyard wines, all of which will be sourced from the Russian River Valley.
SF Chefs Dinner Party Project #5: Modern American Picnic
7x7 is proud to sponsor SF Chefs, the annual, hotly-anticipated food/wine/spirits bonanza that is the quintessential San Francisco culinary experience. The event occurs July 30th through August 5th, and offers guests exclusive access to the city's most innovative and lauded industry professionals and personalities.
Drink Here Now: 5 Places to Sip This Week
1. Bastille Day at RN74: In a town that adores all things Gallic, the French national holiday gets a lot of love, with events all over town (we're listing three of our favorites below). RN74 is celebrating Bastille Day with a party featuring acrobats, contortionists, and an accordion player, as well as a menu of $1 cocktails, oysters, French pastries, and truffle popcorn. Come dressed in your best Parisian ensemble to get a free drink ticket for a special Bastille Day cocktail, and you'll also be entered to win dinner for two at RN74 or a bottle of wine. (Friday, July 13, 3-10 pm, at RN74, 301 Mission St., SOMA.)
Tradition: Nine Bars in One, in the Tenderloin
This has been a busy year for the team behind Bourbon & Branch, Swig, Rickhouse, and Cask, otherwise known as Future Bars.
Reading Roundup: This Week's Top Literary Events
Each week, we offer a roundup of the best literary events in the city. All events are free and open to the public, unless otherwise noted. Want to submit an upcoming event for consideration? Go here.
Chuck Palahniuk (Invisible Monsters Remix)
Monday, July 16, 4 pm, at The Booksmith (1644 Haight St.)
Monday, July 16, 7 pm, at Castro Theatre (429 Castro St.)
Palahniuk's signature blend of shock and social commentary has made him one of the most popular authors in the country, and his book tours are now closer to those of a rock star than those of an author. His latest release is a "director's cut" adaptation of his 1999 second novel Invisible Monsters, with adjustments, new material, and a "choose your own adventure" format. Given Palahniuk's popularity, you'll have to pay for a book or a ticket at both of his SF readings; go here for more information on the afternoon event at the Booksmith (free with purchase of the book), and here for more on the Commonwealth Club event in the evening ($20 without book, $40-70 with book). Both are likely to sell out, so be sure to buy tickets well in advance and arrive early.
Drink Here Now: 5 Places to Sip This Week
1. Three-Martini Lunch at Park Tavern: If you're itching to relive the Mad Men glory days of lunchtime drinking, consider skipping out on work on Friday afternoon (or taking advantage of those half-time summer Fridays, if you get them) and heading over to Park Tavern. They're offering a special three-course lunch paired with your choice of three martinis or roses for $50. Choose from options like a "BLT" salad with a gin Gibson, a grilled hanger steak with a Martinez, or Rogue Creamery blue cheese with walnut bread and a smoked cherry daiquiri. The full menu (PDF) is here. (Fridays, 11:30 am-2:30 pm, at Park Tavern, 1652 Stockton St., North Beach.)
Reading Roundup: This Week's Top Literary Events
Each week, we offer a roundup of the best literary events in the city. All events are free and open to the public, unless otherwise noted. Want to submit an upcoming event for consideration? Go here.
Ron Tanner (From Animal House to Our House: A Love Story)
Tuesday, July 3, 7:30 pm, at The Booksmith (1644 Haight St.)
Thursday, July 5, 7 pm, at Books Inc. Berkeley (1760 4th St.)
Drink Here Now: 5 Places to Sip This Week
1. High on the Hog at Epic Roasthouse: With its epic views of the Bay Bridge, Epic Roasthouse is a fantastic spot to throw an outdoor summer party-- which is why they're doing exactly that on Saturday afternoon, celebrating the twin joys of pork and pinot noir. A dozen different wineries, from Calera to Kutch, will be on hand, alongside dishes like porchetta, spare ribs, roasted clams with pork jowl, and homemade maple-bacon ice cream cones. Joey Altman and the Soul Peppers will add their brand of rock and soul-influenced music. Tickets are $75, and include tax and gratuity. (Saturday, June 30, 1-4 pm, at Epic Roasthouse, 369 The Embarcadero South, Embarcadero.)
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Hotel Amazon
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Amy and Steve give feedback on the Fear at the Family Tree episode.
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Category Archives: Birthers
RC Radio Interviews Foggy from the Fogbow Forum
I did an hour long interview with Foggy the owner of the Fogbow forum. Foggy is a long time Obot and nemesis of Birthers everywhere. Catch the episode at the RC Radio page on BlogTalk Radio: RC Radio Interview with … Continue reading
Posted in Barack Obama, Birthers, RC Radio Tagged Barack Obama, Birthers, Fogbow, Foggy, RC Radio, Reality Check Radio 1 Comment
Carl Gallups Really Believes Mike Zullo is a "Law Enforcement Officer?"
(RC: This is a guest post written by Brian Reilly. Mr. Reilly was a member of the Surprise, Arizona Tea Party and was the person who convinced Sheriff Joe Arpaio to do an investigation into President Obama's long form birth … Continue reading
Fogbow Forum Converting to IP Board Software
The Fogbow Forum is outgrowing the forum software that it has been using since January 2009 when it was the Politijab Forum. Foggy is moving the Forum to IP Board software which should be better able to handle the large … Continue reading
Posted in Birthers Tagged Fogbow, Foggy 6 Comments
Will Susan Daniels back up her claims?
I emailed Susan Daniels and offered her a chance to debate Frank Arduini (Historian Dude) on Reality Check Radio. The subject of the debate would be her claims that she has evidence that President Obama used a "stolen social security … Continue reading
Posted in Birther Cases, Birthers, RC Radio Tagged Barack Obama, Birthers, Debate, Doctor Conspiracy. RC Radio, Frank Arduini, Historian Dude, Susan Daniels 60 Comments
Birthers are boring
In case you hadn't noticed I haven't had much to talk or write about lately. The Birthers just aren't providing much material of late. Whatever happened to our weekly dose of "any day now" and "it's coming in March" gushing … Continue reading
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Correcting Kathy Weppner
Long time listeners of the show will remember when Kathy Weppner, a conservative talk show host from Buffalo, NY, was my guest on the show in 2010. Ms Weppner is running as a Republican for the House of Representatives in … Continue reading
Posted in Birth Certificate, Birthers, RC Radio Tagged Birth Certificate, Birthers, Kathy Weppner, RC Radio, Reality Check Radio 5 Comments
MCSO Public Information Officer Brian Lee May Have Helped Write "A Question of Eligibility " eBook
Reality Check Radio has obtained a copy of the metadata from the Word version of the eBook authored by Jerome Corsi and Mike Zullo that was sold for profit on Amazon starting the same day as the first Cold Case … Continue reading


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'Sexting' Growing More Popular but Doesn't Lead to Riskier Behavior in Teens
More teens are sexting—that is, passing around explicit photos and texts on their phones—but that doesn't mean they're engaging in other, riskier activities too.
More teens are sexting—that is, passing around explicit photos and texts on their phones—but that doesn't mean they're engaging in other, riskier activities too.
The Liberian man who was diagnosed last month with Ebola, the first such case in the United States, died Wednesday morning at Texas Health Presbyterian Hospital in Dallas.
While making straight-up donations is a great way to show your support, we've also found 10 ways you can use your purchasing power to promote the fight against breast cancer.
Forget what you see on those extreme-weight-loss reality shows. The simple act of walking may in fact be the most helpful form of exercise you're not doing enough.
A new drug may extend the life of certain breast cancer patients up to 16 months longer.
Apparently it's quite simple: Exercise reduces a woman's risk of breast cancer.
October is National Breast Cancer Awareness Month. Here's a list of seven of the best charities most deserving of your support.
If you live in this state, you have plenty of reason to smile.
It turns out that age-old advice not to sweat the small stuff is more than just a trite saying. It could save your life.
New research may confirm what many have thought for some time: artificial sweeteners like Splenda and Equal cause more problems than they solve when it comes to having a healthier diet.
It's clichéd. It's quaint. It rhymes. And as it turns out, it's true.
So you think you're healthy, do you? You don't smoke, eat junk food, or drink too much. Those are all great, but there are some unhealthy things that pretty much everyone does on a daily basis, without even thinking about it.


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A ticking noise may develop from the engine due to a cracked exhaust manifold. Damaged exhaust manifolds will require replacement to correct this issue.Google+
Car Problem Reports
Toyota Sequoia Exhaust Manifolds Can Crack and Cause Leak
Toyota Sequoia Problem
Model Years Affected: 2001, 2002, 2003, 2004, 2005, 2006, 2007
Average Mileage: 113,973 mi (20,000 mi - 176,000 mi)
Visitor, 2003 Toyota Sequoia
ticking sound when the car first starts up......ive learned to live with it the sound goes away when the car warms up
ronbucher, 2003 Toyota Sequoia, 30,000 miRookie
I didnt know at first, but after numerous trips to the repair ship and $1,000's in dollars spent on oxygen sensors, etc....someone finally explained to me it was a leaky exhaust manifold...and it would be 2-$3,000 to fix. the kicker is that with that issue causing the ck engine light to come on, it triggers the car to shut off the VSC system, causing those two lights to show up. ive been drivinf it like this for 100,000 miles...but I refuae to get someth I ng fixed that should be a recall item. not sure abt buying toyota again....
Visitor, 2003 Toyota Sequoia, 41,561 mi
There is a ticking when accelerating in my SUV. The dealer tells me this ticking is normal, but it keeps getting louder. How dangerous is this situation?
Visitor, 2001 Toyota Sequoia, 84,000 mi
Clicking sound when car first starts. Goes away after car heats up. Told the Manifold seal was bad, $3,500 to fix. Nothing done yet.
Visitor, 2002 Toyota Sequoia, 174,203 mi
my mechanic has told me that since my manifold has cracked that my 02 sensor is bad and my cadillac converters have failed.
Visitor, 2001 Toyota Sequoia, 100,850 mi
ticking sound from exhaust when cold it gets better when warm I see so many est for 2000-3000 for repair but I found a set of new manifolds for under $300 this repair is something a majority of people could do themselves I would think, Ugh I hate to see so many people get over charged for simple repairs
Visitor, 2007 Toyota Sequoia, 130,000 mi
Sounds like a woodpecker is in my engine when I accelerate. Only does it first thing in the morning. Repair quoted at more than $2000. I am deciding whether or not to proceed with the repair.
Visitor, 2003 Toyota Sequoia, 122,000 mi
cracked exhaust manifold, alot of tick. doing nothing to expensive to fix.
Visitor, 2001 Toyota Sequoia, 130,500 mi
Have not fixed, not as noticeable once engine heats up.
Visitor, 2002 Toyota Sequoia, 166,700 mi
Actually I heard this ticking problem when I first bought the vehicle. I have a 12000 mile warranty on the vehicle but was unsure of what is causing the ticking sound. The dealer looked at it and thinks it could be a leaking manifold. The problem at the time is if it is not a leaking manifold, I would have to foot the whole bill myself at a tune of $1200.00 to $2000.00. At 174,000 miles I am getting the VSC and TRAC off light that comes on intermittently. Now I am sure that the manifold is causing the issue. It is probably throwing off one of the Oxygen sensors which caused the lights to come on. I will pay much more attention to the braking system as well just to be sure to rule the system out. I will also check the codes on the vehicle, but the lights don't stay on all the time. when you turn off the vehicle, the light goes out and stays out, until it comes back on again. I will investigate and see most likely changing the Manifold system. October 28, 2014


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At The New Republic, writer Monica Potts recently positioned trans activism at women's colleges as a distraction from feminism. In reality, the misogyny trans women face is similar to, if not worse than, the kind Potts is fighting.
If, in the broader sense, conversion therapy is any set of actions designed to convince trans people to abandon our genders and sexes, governments large and small are the biggest offenders out there.
The lawsuits are the first to enforce transgender workers' rights under Title VII of the Civil Rights Act.
According to a letter sent on behalf of the two women by the Transgender Legal Defense and Education Fund, one of the women was called "it" by a DMV staffer, and they were forced to get licenses that do not reflect their legal names and/or their everyday appearance.
Although the reproductive rights movement and the broader feminist movement have become increasingly intersectional, there is still much work to be done in centering the issues faced by women who are not white, economically advantaged, heterosexual, and cisgender.
Amid the anguish over the Hobby Lobby ruling Monday was a note of optimism among some liberals, suggesting that the ruling was constructed with a narrowness that specifically prohibits use of its legal reasoning to protect religiously inspired discrimination against LGBT people. If only that was in fact the case.
The realities of trans women's experience with social media remind us that a discussion about "toxicity" online cannot be contained by the artificial boundaries of "Twitter feminism." The problem is much larger than Twitter or any number of internal activist flare-ups. It encompasses the entire online world.
A state court issues a landmark decision for transgender rights, while the American Board of Obstetrics and Gynecology lifts its ban on treating men.


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GoDaddy will be leading the charge
Middle class Americans are the best at saving
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As many companies prepared to disclose second-quarterearnings ,
they noted a fundamental disconnect between their outlooks, their
balance sheets and their lagging share price. In search of a
remedy, these companies announced major stock buyback programs.
Little did they know the stock market plunge of the past two weeks
would make theirshares even cheaper. Well, they can at least take
solace in the fact that a lower share price means they can buy back
even more stock than they originally envisioned. In many instances,
companies are buying back 5% or even 10% of their stock, reducing
the denominator (number of
outstanding) by an equivalent amount in
per share calculations.
Of course, a stock buyback shouldn't merely be to impress
investors. When
Visa (NYSE:
announced a buyback plan on July 27 that would shrink the share
count by just 2%, investors had every right to yawn. Yet you should
take note of the companies in this table, all of which announced
buyback plans of at least $1 billion, and all of which promise to
reduce the share count by at least 5% if the plan is completed at
recent prices.
Some companies don't have much choice other than to buy back their
own stock. They are sitting on lots of cash, with minimal near-term
growth prospects. Defense contractor
Harris Corp. (NYSE:
might as well radically shrink its share count while defense
budgets weaken. Its shares have plunged so far that they now sport
super-low price-to-earnings (P/E) ratios. The board at
Hewlett-Packard (NYSE:
has likely concluded that it's wiser to invest in its own stock --
to the tune of $10 billion -- rather than seek acquisitions that
may not pay off in an uncertaineconomy .
A number of smaller companies are also getting into the buyback
game. As I noted in
this recent article
Coinstar (Nasdaq:
is now generating ample
cash flow
and can afford to take advantage of a 40% drop in its stock from
the 52-week high. Reducing the share count by up to 20%, while
shares trade for well less than the earnings growth rate, makes
ample sense.
In a similar vein,
Southwest Airlines (NYSE:
, with its shares trading right back where they were 15 years ago,
is applying all of its
free cash flow
into buybacks. I still think
Delta Airlines (NYSE:
is a top holding
for those willing to ride out the sector, but Southwest also looks
like a safe place to be if rivals take a deep hit from an economic
downturn. Bad news for weaker carriers, which would need to shrink
or go out of business, would be good news forDelta and Southwest.
Akamai (Nasdaq:
With shares in the midst of a deep slump, Akamai announced on July
27 that it would buy back up to $250 million in stock. Thanks to
this week's market rout, shares have fallen even further, leading
management to expand the buyback to $400 million. This promises to
shrink the share count by up to 10%.
Akamai is the leading operator of content delivery networks (CDN),
which are networks of servers housed in many cities that deliver
web content to local users very quickly. Recently, it's been a
pretty lousy business because increasing competition has led to
price wars for CDN services. Second quarter traffic on Akamai's CDN
rose more than 25%, but price concessions led to sales growth of
just 13%. This was below forecasts, and analysts quickly lowered
their estimates for the third and fourth quarter.
Yet behind the headline numbers, a promising transition is
underway. Investors have historically thought of Akamai as a
company that delivers video streaming services for firms like
Netflix (Nasdaq:
. This is precisely the part of the business that is being
commoditized and subjected to price wars. Yet Akamai is
increasingly moving upstream, using its servers to handle
higher-margin services such as e-commerce web sites and other
"cloud-computing tasks."
To be sure, Akamai is facing headwinds that dampening Internet
traffic growth and causing a enterprise adoption of the company's
value-added services to slow, according to analysts at Dougherty
& Co. Yet as those headwinds abate, the higher-margin
value-added services segment should continue to post impressive
growth rates, as had been the case throughout much of 2010. This is
why Dougherty still sees shares rebounding to $36, more than 50%
above current levels.
Analysts at Merriman take a more somber view and think shares don't
deserve to trade at a premium to the peer group anymore. But they
also predict shares will rebound back to the mid-$30s once
investors come to see the entire industry is still poised for
steady growth as cloud computing becomes even more entrenched in
This former highflyer often traded for 30 to 40 times earnings but
now trades for less than 14 times projected 2012 profits. Back out
the company's $1.28 billion in cash and that forward multiple falls
closer to 11. The share buyback will impact cash, offset by the
fact that Akamai generates more than $100 million in cash flow per
Action to Take -->
The buyback boom isn't over. If the stock market remains under
pressure, then look for more buyback announcements in coming weeks
and months.
In a quarter or two, you'll start to notice rapidly falling share
counts. Indeed, this market downdraft does have a silver lining for
companies looking to use their strong balance sheets in this time
of distress. And these are exactly the type of stocks you want to
own in times like these.
-- David Sterman
The 10 Best Stocks to Hold Forever
One of these stock has plowed through 8 bear markets and has
returned over 170,000% since 1972. Every $700 you invested back
then would be worth more than $1 million right now. Today, the
company is raising its dividends, spending billions to buy back its
own shares, making smart acquisitions, and is the dominant leader
in a $30 billion market. This is just one of the 10 best "Forever"
stocks to own today.
Disclosure: Neither David Sterman nor StreetAuthority, LLC hold
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Rose with green stamen
carola10August 8, 2010
I thought that this rose is a Pink Grootendorst until it opened up. Any ideas what rose this is?
Image link:
kstrong(10 So Cal)
Those aren't green stamens. It's a disfigurement of the rose bloom called proliferation. Some roses do it spontaneously, and some roses do it when you feed too much nitrogen, and some with a change in the weather that confuses them and makes them start a new bloom in the middle of the first one and before that one was finished. Back off the fertilizer for awhile and see what you get.
Here is a link that might be useful: Pics of proliferation on HMF