text:
Phoronix: A KDE4 Operating System In Less Than 200MB
SLAX 7 is now up to a release candidate state and it packs a KDE 4 desktop environment while the entire operating system is less than 200MB in size...
KDE is 25MB
KDE dependencies 60MB
KDE applications and such are 17MB
FireFox 20MB
Xorg 12MB
The rest is core Linux system tools, 50MB
ARM version was planed for a while, but I discovered that it's not such universal as like x86. There are many ARM devices out there and each one (as far as I understand it) needs different firmware to boot. I can't possibly support all ARM devices, so I would have to pick just few, and that makes no sense to me.
Else it is actually pretty simple to make Slax for ARM, all sources are available on FTP and Slackware (which is base for Slax) already has official ARM version as well. Unfortunately I don't have any fast ARM device here, just some RaspberryPI which has just 256MB, it's not possible to recompile KDE4 on that... it needs around 4GB of RAM for compilation (yet it runs just fine on 256MB of RAM when compiled).
A quick google search actually turned up what looks to be a very relevant result (a how-to/script for apt-based distros which will set up scratchbox2, qemu, and a rootfs for raspberry pi cross-compiling):


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Clark joined SMARTHINKING, Inc., the market leader in providing online tutoring and academic support to students, in May 2009 as CEO. Previously, she founded Landmark Systems Corporation in 1983 and assumed the role of CEO in 1994. She led the company through an IPO in 1997 and sold Landmark to ASG Software Solutions in 2002. By the time of the sale, she had grown Landmark to $60 million in annual revenues and 330 employees.
When asked about her Mason degree, Clark says, "As an entrepreneur, it gave me a good understanding of how outside investors value a company and allowed me to be more effective in communicating with investors before, during, and after our IPO. The macro and micro-economics principles I learned were also very valuable in understanding our markets."
Clark serves on the board of directors for Ensco, Inc. and Nathan Associates and is a former director of WLR Foods, Inc. She has received numerous awards and recognition for her work including the KPMG Peat Marwick High Tech Entrepreneur Award (1996), the Earle C. Williams Leadership in Technology Award (1998), and the Ernst & Young Software Entrepreneur of the Year Award (1998). In 2000 she was named as one of the region's Most Admired Bosses by Washington Techway Magazine.

subset: commoncrawl


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Thank you for visiting our website and giving us this opportunity to introduce our flight school, aviation products and services to you. Whether you are interested in taking an Introductory Flight , or your goal is to learn to fly, prepare for an FAA knowledge test, upgrade your pilot license, secure an Instrument Rating, become a Commercial Pilot or pursue an Aviation Career, we've tried to anticipate your questions and answer them here. For complete details about any of our programs, view our main website and navigate using our channels by clicking here.
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text:
As someone said before, it seems to me that the "big kernel power problem" is
due to the a different implementation of the cpufreq ondemand governor.
If you do a git log drivers/cpufreq/cpufreq_ondemand.c
you can see how many changes have been done on the cpu governor that is the default for many distros.
Just to mention one (more or less in the 2.6.36 release cycle):
Wed, 6 Oct 2010 20:54:24 +0000 (16:54 -0400)
commit 3f78a9f7fcee0e9b44a15f39ac382664e301fad5
[CPUFREQ] add sampling_down_factor tunable to improve ondemand performance
Adds a new global tunable, sampling_down_factor. Set to 1 it makes no
changes from existing behavior, but set to greater than 1 (e.g. 100)
it acts as a multiplier for the scheduling interval for reevaluating
load when the CPU is at its top speed due to high load. This improves
performance by reducing the overhead of load evaluation and helping
the CPU stay at its top speed when truly busy, rather than shifting
back and forth in speed. This tunable has no effect on behavior at
lower speeds/lower CPU loads.
This patch is against 2.6.36-rc6.
appears (such as powersave that as not been modified since
Another test could be the "cpufreq-utils" package which is choosing
the "wrong" cpufreq governor.


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Marise May & Chanaka Kurera.
Arayuma / Sahana Ayurvedic Products, Inc - www.arayuma.com
Mentor: Renato Perpignani
Inception: 2007
Jobs Created : 5
The purchasing power we gained early on from receiving the PME loan was instrumental in the viability and success of our business
Roman Korik
Armorex - www.armorex.ca
Inception: May 25, 2009
Jobs Created: 4
Business Profile: Design and manufacturing of custom-made kitchen and bathroom cabinets, office cabinetry, built-in closets.
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Rodolfo Palacio Schneider
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His story: After working with pizzerias in Montreal for 5 years in online marketing, Rodolfo realized there was a market opportunity for all restaurants to have this set-up.
Renée Figlarz
Dyslexiability Inc./Dyslexiehabilité Inc. - www.dyslexiability.com
Inception: January 2005
Jobs Created: 7
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Her story: I am dyslexic and dyscalculic with a BA from McGill University and an MSc for Surrey University in the UK. After years of difficulties and trying everything my parents and I could find, someone gave my father the book The Gift of Dyslexia. I read it and realized that I wasn't weird: I was just like the other dyslexics - I just hadn't met any. After completing the program in Waterloo, Ontario, I realized the impact it had on my life. At the time, the Davis Method was not offered in French anywhere in North America, and had not yet been introduced to Quebec. I was the first certified and licensed Davis facilitator in Quebec as of 2004. By putting a positive spin on an old concept, I created the term 'dyslexiabilities' to reinforce all the positive aspects that can come from using the right tools. With a positive outlook, the possibility of a bright future is greater than ever.
PME Quote: After living in London, England to return to Montreal, PME made it possible for me to stay in this great city, put down roots, and help many people over the years. By founding Dyslexiability Inc. in Montreal, I have been able help many people struggling with learning differences to achieve success.
Dylan Ribkoff
Dylan Ribkoff - www.dylanribkoff.com
Inception: August 2010
Jobs Created: 10
Business Profile: To create clothing that satisfies our customer needs. To provide a shopping experience that makes people want to share it with others.
His story: I was dissatisfied with what was available; I was essentially making something for me.
PME Quote: The PME fund meant life. It was a breath, without that breath you can't think.
Nathalie Azoulay
Eye-In Media - www.eyeinmedia.com
Inception: 2003
Jobs Created: 17
Business Profile: Eye-In Media is a marketing and technology company that specializes in Digital Signage and Wi-Fi Network management. We develop and manage cutting-edge multi-media solutions such as Digital Menuboards, Video Walls and Wi-Fi Hoptspots. We enable marketers to broadcast dynamic content across unlimited locations on mounted screens or on mobile devices, which engage customers, turning shoppers into buyers.
Their Story: We wanted to create something new and different based on the latest emerging technologies that would deliver value to customers.
PME Quote: Passing the business plan interview and being approved by the PME committee which was made up of prominent and seasoned business professionals from our community gave us the confidence that we were on the right track to success.
Joe Flanders
The MindSpace Clinic - www.mindspaceclinic.com/
Inception: April 2011
Jobs Created: 3
Business Profile: MindSpace is a psychology clinic offering therapy and mindfulness training to individuals of all ages. MindSpace therapists and coaches are dedicated to providing the most up-to-date, evidence-based tools for reducing stress and anxiety, lifting mood, improving performance, and promoting overall health and well-being.
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PME Quote: PME has made an incredible impact on the development of my business. The funding opened the doors for me to think big and the team provided invaluable mentorship in the execution. Thanks PME!
Nathaniel Schachter & Anik Decoste
N/A - www.naisgood.com
Inception: October 13, 2010
Jobs Created: 12
Business Profile: N/A is a new kind of marketing agency with a singular goal: to connect people and brands in ways that affect positive social change. We call it Good Marketing.
Their story: Working at Saatchi & Saatchi, Sid Lee, Vice Magazine, and V Magazine in cities ranging from Montreal to New York, we decided it was time to use our editorial and marketing expertise to put purpose at the core of business.
PME Quote: The PME gave us one of our key big breaks early on. With their investment, we were able to grow in a smart way, and today - only 2.5 years in - count 3 multi-billion dollar companies in the US and Canada as clients. We couldn't have gotten to where we are today without the PME.
Sylvie Tendler
The Tendler Group - www.tendlergroup.com
Inception: 2001 and acquired in 2007 by IntrinsiQ, LLC of Waltham MA
Jobs Created: 12+
Business Profile: The Tendler Group is a provider of medical market research to leading pharmaceutical companies.
Her story: I always had an entrepreneurial spirit. I worked for 2 competing global agencies prior to starting my own.
PME Quote: To receive funding from such a distinguished committee was support within itself.
Ted Harrar
TMS Products Inc. - www.tmsproducts.ca
Inception: Jan 2011
Jobs Created: 7
Business Profile: TMS Products has developed a web-based Training Management System. The "TRAINING MANAGER" system is currently being used by language schools in support of services provided to some of Canada's largest organisations including the Canada Revenue Agency, the Canada Mortgage and Housing Corporation, Bombardier and Domtar. Training Manager facilitates and automates the record keeping operations of a school, specifically their timesheets, invoices, payroll and student files.
His story: In his capacity as Sales Director for one of Canada's biggest language schools from 2003-2009, Ted Harrar had many opportunities to work directly with operations staff from numerous training organisations in support of their coordination responsibilities. Given the high number of errors and delays in managing their businesses, it quickly became obvious that a system was required to facilitate month-end billing and payroll as well as to manage student records and to provide customers with accurate statistics and reports. In 2010 Ted Harrar began designing that system and in 2011 TMS Products Inc was born.
PME Quote: The money we received from the PME fund was exactly what we needed to get our business off the ground. Not to be ignored is the support and feedback we receive on a regular basis from PME management which has been an important reason for our success. We look forward to continuing to work closely with the PME as we continue to grow our business.
Ester Sinai
The UPS Store 358 - www.theupsstore.ca/358
Inception: November 2007
Jobs Created: 3-4
Business Profile: The UPS Store provides packing, shipping, printing, and business services needs. Our location offers full service printing: anything from presentations and business cards, to banners and posters and training manuals.
Her story: A friend of mine wanted to open a The UPS Store and asked me to be a partner. For personal reasons this person had to move away just before we opened the store so I became the sole owner!
PME Quote: Funding from PME allowed me to open my store with more peace of mind and more chances for success!
Vadim Daniel
Vadim Daniel Photography - www.vadimdaniel.com
Inception: 2009
Jobs Created: 1
Business Profile: The range of services provided by Vadim Daniel includes commercial photography with a focus on products, portraits, headshots, and food photography. The studio provides the clients with the absolute highest quality images available in the industry today by using the professional studio lighting system and a medium format camera Hasselblad.
His story: Vadim Daniel moved to Canada in 2007. Starting over in a new country was a major challenge: getting to know the culture and the people, learning the language, and establishing a new business.
PME Quote: It was an extraordinary experience thanks to PME, who loaned the funds to start the business and to purchase the first photography equipment. Since then, Vadim has expanded his business and his range of services. Every project has been a unique chance to increase Vadim's knowledge, skills, and experience.
David Lipes, Michael Elman & Noemie Dupuy
Wave Generation - www.wavegeneration.ca
Inception: May 2001
Jobs Created: 40
Business Profile: Wave Generation is a turn key audio production company working in the interactive and traditional media industries. Based in Montreal, the company operates out of its facility that includes sound design and dialog editing suites and a state of the art recording and 5.1 mixing studio.
Their story: The video game development industry in the city of Montreal and worldwide was demonstrating explosive growth at the time. We recognized there was real demand for high end audio content (music, sound, voice recording) for the games being developed. We stepped in and became the "go to" audio content service provider for the biggest video game developers and publishers in the industry.
PME Quote: Receiving financing from PME was THE key moment for us. We were young entrepreneurs looking to take on the challenge of launching and building a business. However, like any business, we needed money to get things going. PME believed in us and our idea enough to award us with financing to get the business off the ground. PME encouraged us to build the business, provided us with access to tremendous advisors and ultimately gave us the confidence to pursue the dream.


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text:
YUSUKE URAMESHl
(?)Community Member
- Posted: Mon, 15 Oct 2012 07:10:33 +0000
Has anyone else but me started to read/collect the Batman Beyond Comics that have come out lately? This year for the New 52 Batman Beyond got picked back up from its series story from 2010-2011 which continued the Comics/Animated series from 1999-2001 in a New Series called "Batman Beyond Unlimited" Not sure if anyone else here has seen or heard of it, I think its "Ok" not enjoying it as much as the older comics personally due to all the Justice League business tied into it, tho the comics are giant sized, with several stories, so unlike many of the "New 52" series that I buy, with this series I feel like I get more story and bang for my buck to hold me over until next month's issue lol. Many of the other comics today seem to have more adds/commerical space and less story compared to my older comics. So Batman Beyond Unlimited gives more for your money, several stories, and continues the widely popular and successful darker story of the Dark Knight from the Future!


text:
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text:
Experience Michiana: May 15th, 2012
The video is currently unavailable at this time.
About This Episode
Episode #142
Tonight, we'll hear from Dr. Michael Sheehan from American Combat Veterans with War Trauma, Angela Lloyd from Dogwood Fine Arts, and J.V. Peacock, and much more!
- Original Airdate:
- May 15, 2012


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Interesting. That does put a different spin on it, and does help explain the proposed resolution.
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Interesting. That does put a different spin on it, and does help explain the proposed resolution.
Where do I congratulate BSA on this exceptional punt?
There ought to be two resolutions: one for youth and one for adults if they are too afraid to simply have a resolution banning the use of sexual orientation as a reason to deny membership in non-1st Amendment protected units.
Originally posted by Sentinel947 View PostThis is a proposed resolution. Does that mean this is the only resolution?
Youth Study Group
The Youth Study Group (teens 16 to 18) was charged with listening to the voice of youth—both current members and nonmembers. Harris Interactive was contracted to survey both current youth members as well as general population teens. Key findings include:
Among general population teens and Boy Scouts and Venturers alike, a majority oppose the current Boy Scouts of America membership policy.
A majority of Boy Scouts and Venturers oppose allowing chartered organizations to follow their own beliefs if that means there will be different standards from one organization to the next.
According to a majority of current Boy Scouts and Venturers, the current policy does not represent a core value of Scouting.
The Old Goat Patrol never fails to throw Boy Led out the window at every opportunity.
This is exactly what a "cop out" looks like. The majority of youth wants change so the BSA recommends allowing in gay Scouts. The majority of leaders support the current policy so they recommend keeping the ban on gay Scouters. So basically there is no change other than a gay youth can't be denied Eagle Scout. Then what? That gay Eagle Scout must promptly leave the premises because their homosexuality is abhorrent?
So a core value of Scouting is that gay youth are welcomed with open arms. But once you are an adult you are persona non grata. That makes no sense at all to anyone: conservative, mainstream or liberal.
How did this recommendation make it out of committee? Certainly the evangelicals must find it unacceptable to condone any homosexuality, even by youth. I thought their stance was that they were going to shut down their scouting program and burn all the unit possessions in the church parking lot if the BSA changes anything.
Maybe it's time to move over to Hacker Scouts. http://hacker-scouts.org/join
My take on this is that it started with the top 70 when they said they wanted a change. They did an informal poll of the councils and came up with the 2/3 want to change it number. They start talking about the change in Feb and the blow back is big, so they figure they'll do a real survey and things will go their way. As the results indicate, it's really a mixed bag. The future implies change is needed but the current membership is on the fence. A little risk analysis - they don't want to walk away with nothing - suggests change the scout policy now and the adult policy can wait.
It's interesting how they wrote the results page. In the summary of results, the first four items are "people's views are changing or have changed." The fifth and seventh item is that gay scouts would be tolerated now. The sixth item is all by itself stating that a local option is not favored by a majority. I'm not sure that the result details are really covered by the result survey. The result summary I would think would be closer to the details are that the future suggests change (young parents, kids, cubscouts donations) but that the old folks like it as it is. i.e., changing it all at once is too much.
Guess I was unaware that neutering was part of becoming a member of national.....
What a bunch of whimps.........Make a decision all ready....... This has got to be one of the biggest cop outs ever.
So from the membership side......Is it possible to start a vote of "NO CONFIDENCE" and oust the current leadership??????
I would live with what ever decision was made......but you have got to be kidding me........
The resolution doesn't make sense if you look at it from a "is homosexuality a moral issue" perspective. However, viewed from the lens of a safety issue, i.e. from the belief that homosexual leaders (i.e. homosexual men specifically) are a safety threat, or to some public relations threat :-) - then it would make sense.
I'm not saying I believe it is a good resolution or believe that homosexual leaders are a safety issue but I'm just trying to understand the logic.
If passed, I like the idea that the BSA does not defacto exclude youth due to sexuality. This may be an attempt at compromise, a dirty work for the past 10 years or so in our current political climate.
I am, for once, rendered speechless.
I will see if I can remedy this situation tomorrow or so, and write something meaningful. For now, the most meaningful I can muster is "aaaaaggggghhhhh."
Or words to that effect.
- 1 like
This wouldn't even change the situation for youth all that much; if a youth member has any inclination to continue in scouting as an adult, he'll still have to be in the closet as a boy scout.
18. Has or will the Boy Scouts review(ed) the "duty to God" standard?
No. The Scout Oath begins with duty to God, and the Scout Law ends with a Scout's obligation to be reverent. Those will always remain core values of the Boy Scouts of America. The values set forth in the Scout Oath and Law are fundamental to the BSA and central to teaching young people to make better choices over their lifetimes.
So, at least that won't change.
Congratulations on your Eagle! You are a fine example of the future of our great country. Now go away and don't let the door hit you in the @ss on the way out.
This (rather long thread) started with a poll on the Local Option. That is now irrevocably dead in the water / circling the drain / taking the dirt nap / Fill in metaphor of your choice, as the BSA has stated this is the only resolution that will be offered, and that they will not revisit the issue again. Should we start another thread and poll to see how everyone feels about the new option? I suspect it will be unpopular with both sides, as most compromises tend to be, but will probably pass and people will get used to it.
And can I ask - does anyone know why the LDS was not included on the survey results? Did they voluntarily decide to sit out, and are they (as some are saying) waiting to vote with their feet if the - what do we call it? - Mugwump Resolution passes? I have no idea what is going on there.
When you are conducting a survey to help you figure out what to do, you are not "moral." You are not doing what you believe in. You are not leading. You are not standing up for anything. When you need a survey to figure out what your policy is, you are just chasing dollar bills and members.
I am an atheist, and I would like to see the policy rescinded, but I would only be satisfied in BSA rescinded all of the membership policy no matter the fallout or destruction it caused, because they realize what they were doing is wrong, and then apologized to everyone wronged in the past and made reparations to all youth denied eagle, all adults previously expelled.
The way it is now, they are just pathetic old cowards more worried about money, camps, and their little wood badge club than they are moral men taking a stand on values.
This resolution proves BSA is NOT a values based organization.
I would have had more respect for my opponents had they simply continued the policy, ignored their critics, and taken the organization deeper into Christianity. At least then they would be looking me in the eye.
This resolution, for the first time, makes me think that BSA is not worthy of my energy. Funny, it wasn't until today that instead of seeing them as misguided and old-fashioned, I see them as greedy, selfish, evil, and twisted.
Today I am ashamed of my eagle award and ashamed that tomorrow I will wear the uniform.
This may be it for me.


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Nano-Tech Srl is a young and dynamic research company aiming at developing, producing and commercialize nano-based materials for the industries and the research. Our products have application in all fields of mechanical, aerospace, automotive, chemical, nautical and biomedical industry. The addition of nanomaterial to products leads to new improved mechanic and thermo-electrical proprieties, with benefits for the safety, durability and performance of your projects. The proprieties of our products are suitable for very diverse applications. Our Nano-Epoxy resins are at the edge of innovation in thermosetting polymers. They give to composites enhanced impact resistance, compression resistance and dumping proprieties.
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- Workshop on caries prevention for communities in the Region of the Americas
- Train-the-Trainers
- Train-the-trainer agenda, learning objectives, and handouts.
- Community Workshop. Day 1.
- Community Workshop Day 2.
- Community Workshop. Day 3.
- Handouts for the Community Workshop.
- Fluoride varnish video, and Cover for Training Workshop
Program Overview
Program Overview and applications. (417.21 kB)
Background Information
In September 2006, the United States Department of Health and Human Services (DHHS) established a cooperative agreement with the Gorgas Memorial Institute on Health Studies, in Panama City, to support the development of a Regional Health-Care Training Center (RHCTC) in Panama City to provide training to enhance the knowledge and skills of community health workers and clinicians from Central and South America.
From 2007 until the conclusion of the most recent course in June 2011, over 460 health professionals from Latin America and the Caribbean have received instruction in courses that lasted from three days to two weeks. In total, more than 1,505 individuals, including medical students and non-medical personnel, have participated in courses at the RHCTC.Through technical-cooperation funds from the Pan American Health Organization, DHHS is offering the Workshop on Caries Prevention/or Communities in the Region Americas / Taller de prevención de caries para comunidades en la Región de las Américas. The course will offer an adaptation of techniques and curricula developed by the DHHS Indian Health Service (IHS) on oral health promotion/disease prevention methodologies. A key aspect of the training will be the provision of dental sealants and varnishes. Another key aspect of the training will be discussion about community-based oral health programs and upon completion of the course, those trained will be able to apply skills learned at the RHCTC in their own communities.
Educational Methodology
Train-the-Trainer is an educational methodology whereby key individuals transfer knowledge and skills to others. The underlying principle for using "Train the Trainer" is to empower dentists and dental auxiliaries who have caries prevention expertise to plan sustainable strategies to improve the oral health of children and adults who live in their countries. Train-the-Trainer enables dentists and dental auxiliaries to present workshops to teach proven dental caries prevention practices, and to facilitate collaboration to implement a community-based oral health plan. Healthcare workers, parents, teachers, and other community members would be the intended audience for these workshops.
Train-the-Trainer is an intensive three-day, skill-development, interactive process that uses the following educational techniques:
Criteria for Instructors for Train-the-Trainer
1) Dentists and dental auxiliaries who work in public health settings or dental schools
2) Experienced in training health professionals and community members
3) Speak Spanish, preferably bi-lingual in English
Educational Resources
At the conclusion of the Train the Trainer, dentists and dental auxiliaries will have a written plan customized to meet their community's unique needs. They will receive the tools to recruit community members. They will have a training manual and a CD that includes curriculum, presentations, and handouts.
Staff from the Gorgas Institute will have roles in Train-the-Trainer and these staff will support the people trained as they return to their communities to provide Community Workshops. The staff from Gorgas Institute will then be able to replicate Train-the- Trainer with new groups as needed. .
The development of sustainable systems to prevent dental caries in seven Pan American countries will positively impact the oral health of all age groups. Additionally, having dentists and dental auxiliaries who are competent and confident to plan community-based programs and conduct training workshops create opportunities to improve the overall health in communities in the Region of the Americas.
The Train-the-Trainer and Community Workshop on Caries Prevention for Communities in the Region of the Americas was developed in cooperation with the following partners:
Pan American Health Organization (PAHO)
U. S. Department of Health and Human
Services, U.S. Public Health Service
Indian Health Service, Division of Oral Health
Gorgas Institute
Criteria for Train-the-Trainer
Dentists and dental auxiliaries 1) working in public health, dental schools, or community settings, and 2) who are in a position to influence oral health policy or funding.
Criteria for Community Workshops
Potential participants may include Individuals who work in schools, daycare centers, health programs, or other settings where they can implement caries prevention programs. Potential participants may also be community members who can influence oral health policy and funding.
EvaluationAssessing training effectiveness of Train-the-Trainer will involve a four-level model developed by Donald Kirkpatrick (1994). Each successive level represents a more precise measure of the effectiveness of the training program. The evaluation will be provided by an external reviewer.
Level 1 Evaluation - Reactions
Just as the word implies, evaluation at this level measures how participants in a training program react to it. It attempts to answer questions regarding the participants' perceptions: Did they like it? Was the material relevant to their needs? Although a positive reaction does not guarantee learning, a negative reaction almost certainly reduces its possibility.
Written evaluation of the trainers' presentations, the educational methodology, and usefulness of the course content and materials will be collected and analyzed. The outcome of Level 1 evaluation will be to provide specific information for improving Train-the-Trainer.
Level 2 Evaluation - Learning
Assessing at this level moves the evaluation beyond learner satisfaction and attempts to assess the extent participants have advanced in skills, knowledge, or attitude. Pretest and post test assessment is a typical method to determine what participants learned.
In the Train-the-Trainer course application, participants are asked several questions.
Three oft he questions will be asked again at the end of Train-the-Trainer.
1. Does your community currently have a written oral health plan to prevent dental caries?
2. What specific interventions would you like to see implemented in your community to improve oral health?
3. On a scale of 1-5, how prepared are you to conduct community caries prevention workshops?
The outcome of Level 2 evaluation will be to describe specific changes that occurred during Train-the-Trainer.
Level 3 Evaluation - Transfer
This level measures the transfer that has occurred in participants' behavior due to the training program. Evaluating at this level attempts to answer the question: Are the newly acquired skills, knowledge, or attitude being used?
The expectation to provide at least one Community Workshop six months after Train the-Trainer course was stated in the course application. The outcome of Level 3 evaluation will be to identify how many participants conducted Community Workshops; what challenges they encountered; how well prepared they were to conduct the workshops; how they used the Train-the-Trainer and Community Workshop materials; and what linkages were established. This will be done by sending out questionnaires 6 months after the completion of Train-the-Trainer.
Level 4 Evaluation- ResultsFrequently thought of as the bottom line, this level measures the success of the Train the-Trainer in terms that managers can understand. Evaluating at this level answers the questions about whether a program made a difference: Does a community have improved oral health and specifically, does a community have a decrease in caries? This type of evaluation would require an oral health status survey. This type of evaluation is outside the scope of this project at this time; however, would be recommended if funding and circumstance permit. An alternative would be for communities to use any oral health data currently collected for other purposes
Workshop on Caries Prevention. PAHO Introduction (9 kB)
Cover for Training Binder CoverTrain-the-Trainers. The Training Outline is printed on colored paper to distinguish them from other training materials. The Training Outline will only be seen by the instructors for the Train-the-Trainer workshop.
Tab 2: Train-the-trainer agenda, learning objectives, and handouts. These materials are specific to Train-the-Trainer.
Tab 3: Community Workshop. Day 1. Contains all the training materials for the Welcome, Overview, and Introduction, and Modules 1-4.
Tab 4: Community Workshop Day 2. Contains all the training materials for Modules 5-9.
Tab 5: Community Workshop. Day 3. Contains all the training materials for Modules 10-11, and the Closing.Tab 6: Handouts for the Community Workshop. These will need to be duplicated for each participant at the Community Workshop .
Tab 7: Fluoride varnish video, and Cover for Training Workshop
Instruction how to edit training Materials (25 kB)


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Orange Chicken
Orange Chicken
Orange chicken – crazy easy orange chicken recipe that takes 30 mins to make. Cheap, healthy and a zillion times better than Chinese takeout!!
This orange chicken post was originally published in 2008. Updated with new recipe and photos.
Orange chicken is a popular Chinese dish in the United States. Called 陈皮鸡 in Chinese language, orange chicken is of Hunan origin. Orange Chicken is so popular in the US, especially at chains such as Panda Express. In fact, the dish is so popular that there is a new dish called Panda Express orange chicken with bacon. Many readers requested for my orange chicken recipe, so here is my quick, easy, and super delicious orange chicken.
Orange chicken—also known as orange peel chicken or tangerine chicken—derived its name from the use of dried orange peel (陈皮) in the recipe. As dried orange peel is not commonly available for most people, I used fresh orange zest as a replacement, which works very well. As orange chicken is originally a Hunan dish, you can't do without some chili sauce.
Below is my orange chicken recipe. Try out my orange chicken recipe and I am sure you will like it. Other popular Chinese recipes: Broccoli Beef, Sweet and Sour Pork, Egg Drop Soup, Kung Pao Chicken, Chow Mein, Fried Rice, Mongolian Beef, General Tso's Chicken, Honey Walnut Shrimp, Lettuce Wraps, and more.
RECIPE HERE: Orange Chicken
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140 comments... read them below or add one
We had a dish called Orange Sesame the other day, so I'm going to try out your recipe, and throw in some roasted sesame seeds. Thanks!
I cooked another version of orange chicken with whole chicken thighs a few days ago, but I didn't use dried chilli. Your version looks really good!
This recipe works well for fish also! I noticed that you have baking soda in the frying batter. Does baking soda provide more crispiness? I normally use only egg white, corn starch, salt & pepper.
Wonder if we can find canned chicken broth in malaysia? that would make life sooo much easier dont you think?
I think I saw it in Cold Storage before.
This seems like a variation of Lemon Chicken eh… Nice yummy-looking photo!
I love the citrusy taste of this dish! This and lemon chicken ;o)
This looks fabulous! And so much better than take-out! :)
wow, really nice looking dish. I didn't know Orange Chicken has its origin in Chinese cuisine. The only way I'm using 陈皮 right now is for red bean soup, hehe
Ah, this looks so much more appetizing than the usual day-glo mess! And the red peppers are sure to make any dish more appetizing, so I'm game for this version! :)
We are a media company called NewsLink Services. Our aim is to keep the seafarers in touch with all that is happening even though they are at sea. For this we come out with an infotainment CD every quarter. It has various sections like recipes, lifestyle, health, games etc.We wanted to use the photos and the recipe posted on tastespotting.com. Alternatively you could send us three of your best recipes with photos. Due credit will be given to you. And if you want your photo can accompany the recipes. Hoping to hear from you positively. Contact: firstname.lastname@example.com
Looks good!! I also like to have some toasted sesame!!
I know what you meant by the chinese food like Panda Express.. it's just disgusting.. same like some chains in london … horrible..
Best to make at home!!
all time favorate ORANGE CHICKEN ,delecious
Finally, a great looking orange chicken recipe. I think the real orange zest would be delicious in it.
rare dish in Malaysian KL restaurants (except for lemon chickens , which is quite popular here )
many things are better when made at home lol! a while back i had a friend of mine bring back a "authentic" chinese cookbook for me from his trip to china. it was in chinese and in english and if i remember correctly there was a recipe for orange chicken. i have to check it out later.
this looks great. i like adding fruity flavors to chicken.
Your dish looks very appetizing. I dun mind to eat it but will not cook it bcos I dun like deep-frying.
delicious….superb presentation
I made this dish last night….. it was a HIT!!!
Thanks for sharing the recipe!!!
I had some with the dried orange peel (wow), and lots of dried chilis the other day. What a difference from the Panda Express orange chicken that seems to set the popular standard.
looks yummy! my mom used to make this and a fish version
Thanks for sharing the recipe, Bee.
I love to eat this dish but whenever anything involves deep frying…I just don't like to do it at home. Do you re-use the frying oil for your next dish or simply throwing it out?
I just returned from a wonderful 2 weeks holiday in the US and hey, say what you like (you're spoilt rotten!) – the chinese express/take-ways in America is much nicer than the ones they have here in the UK. At least when I go to any food court over there and order something as simple/butchered as the Orange Chicken, I can actually finish the meal without complaining and mumbling about how they managed to "westernised" a chinese dish.
That chicken looks tasty!
I had a feeling to make this dish but didnt know if it existed coz the common one is lemon chicken, not orange. Anyway, found your recipe here instantly when i googled. Love the recipe. Tried it and it is such a hit! i find it even better than the lemon chicken!
I read so much about Panda Express and was even going to try and make their chicken (I live in Canada, we don't have Panda E. here). I should have known that almost without exception, food from a chain tastes horrible. Can't wait to try this, thanks for posting it.
PS What would cooking be without hoisin and soy sauce and the like? Can't imagine.
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I love Panda Express………..BUT THIS IS THE BEST ORANGE CHICKEN HANDS DOWN! I thought it wouldn't be spicy enough since the seeds were taken out, and the chilies were soaked in warm water…..but it had the perfect amount of spice in it. The next time I make it, I might want to double the amount of sauce since it got absorbed by the chicken skin. But the orange sauce was so yummy that I started licking the pan!! Since I make lunch for my parents every Sunday, I always know I can rely on Rasamalaysia for a delicious dish!! :D
I tried this at home nut stir fried (rather than deep fried) the chicken (without the batter). I then poured the sauce over the chicken and it tasted great.
AMAZING! I just made it for my roommates and they all loved it.
I've tried this recipe last Sunday – my husband loved it. Thanks for sharing this recipe.
I just made this tonight. It was absolutely delicious! Thanks for the wonderful recipe. The whole (picky) family loved it.
sorry i wud like to know how to get or to make dried orange zest? will pls explain it > thanks
I just discovered your blog when I Googled cashew chicken, and let me tell you it is my greatest discovery! This week I made cashew chicken, kung pao shrimp, and orange chicken. All of which have been fantastic. Do you serve all these with rice? I'm a little riced out. Mongolian beef is on tomorows menu. Can't wait!
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how spicy is this dish? I prefer low to moderate spice….DO the chiles take it ocer the top?
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The recipe looks delicious! Any idea if we need to marinate the chicken before cooking it?
I made this dish last night & my husband of 26 years said it was the BEST dish I've ever made for him ( i do consider myself a pretty good cook) Will definitely make this again.
This dish was delicious! The flavors seemed so balanced! I will admit that, as an American, I would like about two-three times the amount of orange sauce. Next time, I will make more!
As a western guy I would have to disagree with you there. One of the reason why they scream so loud about unhealthy chinese food is all the sodium and things we consume in those heavy thick gravies in restaurants. Bee's recipes in my opinion kind of reflect the principles of chinese food, in a more "authentic way".
But however, we are all free to have our opinons.
I tried the recipe.. The taste came out great… However, the chicken didnt look good… gooey messy… seems something wrong with my batter.. or the way I fried the chicken??? coz not only it wasnt crispy in d beginning, d batter just didnt stick to the chicken.. so as I stir fry, all came off.. :( what went wrong???
I just made this for the first time tonight. It was excellent, the batter (something I've never done in all my years cooking) came out very authentic tasting. I did a few things different from the recipe though, being as I don't have a wok or a deep fryer. First off I had to fry the chicken in batches in my large nonstick cooking pot (ol trusty!), which took a while longer than expected. Then, since I decided to add frozen broccoli into the recipe (only way to get my husband to touch a veggie) I doubled the sauce.
When the chicken was done I removed it and most of the oil and fried the thawed broccoli until it was hot and starting to get seared. I then removed the broccoli and added more leftover oil to the pan and fried the garlic, powdered ginger, and orange zest. Then I added the sauce all at once and let it thicken over high heat, then I added the chicken and broccoli and coated it all in the sauce. Glad I doubled the sauce, the broccoli really soaked up a lot of it
Overall it was a big hit, my husband scarfed the broccoli (Kodak moment in this house, let me assure you) and my picky toddler actually ate all her chicken and then some. The only thing I might change next time is changing out some of the regular sugar for some brown sugar, as brown sugar tends to add a depth of flavor that I think the dish might have been lacking. To save calories and time I might just try frying the chicken without any coating in the garlic/ginger/zest seasoned oil.
Thanks so much for sharing this wonderful recipe, it's a real treat and I'll definitely be adding it to my rotation of weeknight recipes. My family thanks you too!
Taryn, how do you know when the chicken is ready? I've never fryed anything before and I'm also going to use a large non-stick pot.
How do I print recipes only? Without all of the other printout? Do I need to be loged in?For the orange chicken recipe I printed 19 pages.I like your webpage but can't afford all the paper
it would take for the recipes I would want.Please reply on my website. thank you,Lucille
I'll be waiting for you'r reply.
This might be an odd question, but for the Chinese Rice wine should it be white or dark? Also, what rice vinegar should I use regular or seasoned? Thanks! Can't wait to try the recipe.
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I've been scouring the internet for different variations of Orange Chicken. My friends at school are big fans of it (Well, one of them at the least :P) I'm really excited to see the effects of your two baking soda secrets (The marinate and batter both)
But I've never seen chicken broth pop up in any of them before. Kind of strikes me as odd to use a meat flavor in a sweet sauce but hey, maybe that's why its not right yet. If I've got some here I'll be sure to give it a shot.
I have a question. I just made these last night and it didn't turn out crispy. Even before I added the sauce…what do you think I am doing wrong?
may i ask can i use lemon instead of orange?
Did anyone actually cook this? You all have comments about how it looks – How does it taste?? I guess I will have to make it and tell those people who want to eat it how it is. 63 comments about…..?
Lala we make it all the time because I don't like to purchase restaurant foods. It's DELISH!
Just wanted to drop by and thank you for a great orange chicken recipe. I modified it recently to use up the last of my tangerines, and it was delicious! Will be writing a blog post about it tonight. :)
I have always enjoyed your website.
Very easy-to-follow recipes and I have tried both your sweet & sour pork and orange chicken recipe.
Fabulous and my husband loves it.
Thank you for sharing and looking forward to more of your posts.
Hi Bee,
Love your recipes, but I can't get the link to work for this tempting orange chicken! Can you please check?
Just made this. Actually, just dipped in a flour and cornstarch mix instead of using the batter for the chicken, but used your recipe for the sauce and for how to finish with the garlic and ginger saute. I tripled the sauce because I had a pound and a half of chicken. And I forgot to add the chicken broth, woops. Turned out yummy! Wasn't that crispy though, so maybe I'll try your batter next time.
I am at your website, but I don't see the recipe for orange peel chicken. Could you please email it to me?
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Tried several times to get the orange chicken recipe and it just kept me in a loop saying it was at bottom, but nada
Really like it, its makin me salivate a great bunch or great deal…
tried this recipe (orange chicken) and braised bean curd today for lunch…
verdict from family: FINGER LICKING GOOD!
thank you so much!
Rasa Malaysia is my favourtie website. Your recipes are simple and make interesting meals.As a Muslim I cant eat pork. What beef cut can I use as a substitue for pork loin chops? Would appreciate if you could suggest appropriate substitutes for your pork/ham recipes in future so that Muslim readers don't miss out on trying your recipes. Thanks
as a Muslim I cant eat pork
Personally I would use chicken as a substitute for pork rather than beef, but if you would rather use beef, I'd go for a lean cut like slices of tenderloin.
I have tried four or five recipe. They are all amazing and yummy. Most are very easy to make. I absolutely luv your blog and look forward to my next fave recipe. I also use your recipes when I want to impress my guests. thx so glad I stumbled upon this.
wahhh! JENG JENG JENG! looks good
will have to try! btw that baking soda marinate thing is super JENG so glad i found ur blog.
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This dish didn't come out good for me. The chicken ended up mushy with the batter falling off the chicken and scattered in the sauce, not good. What can I do to avoid this and have a crispy chicken? Would it be better to add the chicken after the sauce have been thickened? The chicken appeared to be crispy prior to adding it to the other ingredients.
I'm a fan of The Big Bang Theory TV series, and in there Sheldon often orders Tangerine Chicken, thats the reason I searched for that or Orange Chicken recipes because I never had it before.
Now I'm grateful that I have found your site, I love all types of Asian cuisine so I will come here often to try out something new!
this recipe looks easy & delicious, orange chicken/lemon chicken are 2 of my favorites!
however im trying to minimize the fried food my family eats (plus i hate the time, waste & mess of deep frying). Have you ever modified this recipe to work with plain stirfried chicken rather than deep fried? If so, how did it work? I know some modifications simply don't translate.
I baked the diced chicken, then added it to the sauce. My kids asked me to make again.
SO glad to have found this awesome site! I have mnade several dishes and have yet to been disatisfied! Really enjoyed the Orange Chicken… used prebreaded popcorn chicken..( thought i had fresh :( ) but still turned out delish!!!
How many serving can this recipe make?
Chinese dry-cured hams have been recorded in texts since before the Song dynasty and used in myriad dishes. Several types exist in Qing dynasty cuisine and are used in dishes of stewing hams.
I had beautiful, crispy golden chicken but it all turned mushy while cooking the sauce. The flavors were great and my family still enjoyed it but if I were to make it again I'd try cooking the sauce and let it thicken and cool slightly THEN pour it over the chicken.
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All your pictures of the food look so amazing. I can't wait to try and make this tomorrow. Thank you
We have several satsuma trees here in LA, can't wait to try with them instead of orange or tangerine juice/zest!!
Hi, I live in Europe and I don't have access to rice wine or sherry, neither do I have rice vinegar. Can I substitute them for something else or should I just leave them out?
I sometimes use Gin for rice wine or sherry.
Great presentation of the dish. I've gotta learned your photo skills.
For the orange sauce, I often see people recommending mixing corn startch with water first before adding to sauce. Should I do that for this recipe?
Thank you for sharing your recipe. I made it tonight. My foster son is visiting and orange chicken is his favorite. The batter fried up so beautifully. It was a gorgeous and airy. Then when I added the sauce and continued to stir fry until thickened as the recipe says to it was ruined. Chicken turned mushy. I also found it to be lacking in orange flavor. I am going to try again though. Add more orange zest to amp the flavor. Maybe if I do not stir fry the chicken with the sauce but instead pool some of it in the bottom of the serving platter and then drizzle the rest over the top it won't turn to mush.
This was a lot of prep work and took forever (mostly because I tripled the recipe and had to fry in tiny batches…) but the flavor was absolutely divine. The peppers, even seeded, gave this dish a lot of kick. I thickened the sauce before I tossed the chicken back in so it wouldn't get soggy and also made a batch with unbreaded shrimp for my pescetarian daughter. Fantastic recipe.
Great chicken preparation! I've followed several recipes following your instruction and those were great also. Thanx for putting so many recipes in a place. Cheers!!
love your recipes but your site is very slow to load (took almost 1-1/2 min. to load orange chicken recipe)I know it's not on my end (checked it out many ways) is it because your using wordpress or your just trying to upload way too much c**p on your site. still love your recipes.
I love a lot of you recipes. I would probably love all of them, but I've only cooked a lot of them. I'm making this one tonight for my picky daughter, that I've noticed ordering this when we go out.
So, the reason for my comment, (other than to say thanks), do I really only use 1/2 an egg for the batter? I have to say this is the first time I have ever been asked to use only half an egg. I'm assuming I beat the egg before adding half of it to the batter?
Beautiful wok kitchen, btw. You should do a few videos.
This sounds so much better than the recipe I've been using.
Recipe is great except according to measures batter is to thin, made it thicker, but do not put chicken in to it and stir fry it. The batter will fall apart instead after you have put orange zest, add the sauce and thicken it in wok and pour over the chicken and serve. While cooking chicken in batches remember to keep cooked pieces in the warm oven.
Thank you for the nice recipe.
I cringe to admitt it,but I actually enjoy that sticky, gooey, overly sweet mess that Panda Chicken serves up. However, your recipe definitely "tastes" better in my mind. Orange Sauce + Sesame Oil? Yes, yes, yes!
Sweetbreads? This recipe looks like it will produce a delightful result if I use sweetbreads in place of the chicken breast. Your thoughts? Have you tried doing sweetbreads a l'orange in any fashion?
I have been frustrated in my search for a recipe. I had the dish a couple of times at the Rainbow Room in 1970 (yes, I am that old) and it is spectacular! Since then I have not been able to find a recipe nor other restaurants that feature it.
I would like to try your orange chicken recipe with the dried tangerine skin. how do I use it in your recipe? Much thanks. Laura
I read what you had to say about the Orange Chcken and I appreiate the info. I have never cooked it before, but I will try your recipe soon.
I know you live in the Orange County area, so I wanted to give you a place that my wife and I like to go for the best Chinese fast food Orange Chicken. Its called "China Luck" and its in Fountain Valley in the same center as Islands and Albertsons on Brookhurst just south of the 405. Everything else is good there too and a few years back they got a good article written about them in the Orange County Register. Prices are also good.
Yummy! On of my favorites!
So I just made this tonight. It took me a great deal longer to prepare than the estimated time in your directions, but I think that had more to do with the fact that I have never made orange chicken of any kind before, so I was taking greater care to ensure everything was done properly. I absolutely loved the end result, but I was not expecting it to be as spicy as it actually ended up being (which was fine for me, I LOVE spice, and it was an unexpected surprise) though the rest of the group could not finish it. Next time I make it I plan to reduce the pepper. Either way, thank you for this amazing recipe! I am planning to try the Honey Soy Chicken Wings next, and I can't wait!
It is a good idea. It is easy to understand I am to comment.
Look delicious and yum, loving it
I and my husband love all of your recipes, easy cook and taste really good!!! Thank you, Rasa.
I am so bummed out. I'm sure this recipe is good, but I liked the old recipe a lot. All of my friends and family loved it too. I don't remember all the ingredients but I can see that this one is way different, as it doesn't called for the dried chili peppers, and it calls generically for sherry or dry white wine instead of rice wine. Can you please please send me a copy of the old recipe?
Every time I try to print 1 of your recipes it comes out in Chinese, which is weird when it is in English on the computer.
I'm really looking forward to try out this recipe… But since I'm in Malaysia I don't reckon we have Rooster brand. Can I replace it with another type of garlic chilli sauce such as Kampong Koh? Thanks so much for sharing!
Hi Rasa, made this recipe and even though came out really good, the orange sauce was too thick. Not sure if I overcooked or if should I add more water next time. Definitively, I will try it again. Thanks for sharing.
This looks so delicious, unfortunately though I don't eat chicken but the sauce sounds amazing so I might try it with white fish or tofu, hope it works!
So, I tried this recipe and it turned out AMAZING!!! Thank you so much for posting this :) I do have a question though. In the directions for the batter, it says that you're suppose to mix the eggs with the flour mixture. Is that correct? My mother-in-law cooks a lot, and she told me that I should dip the chicken in the egg and then into the flour. What is the correct way? What I ended up doing was mixing the egg in the flour mixture and then dipped the chicken… I thought this wouldnt fry well so I ended up putting it all in a plastic bag and added corn starch. This made it PERFECTTTT!!!! Again, thank you so much for posting!


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Only hotels in Manassas are listed below. Search for the cheapest discounted hotel and motel rates in or near Manassas, VA for your corporate or personal leisure travel. We list the best Manassas, Virginia hotel and motel rooms. Browse the Manassas area hotels to find the perfect lodging! Please use the provided map of the Manassas hotels. Group booking? Search Manassas Group Hotel DiscountsThe Manassas center point is about the area of Manassas Amtrak Station and 1 mile from Prince William Hospital.
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I hope to see this done well. I haven't had a positive multi-desktop experience in linux on any of the DE's on any distros.
Phoronix: Canonical Starts Work On Mir Multi-Monitor Handling
One of the feature limitations of using the Mir Display Server up to this point has been when using multiple monitors (or say a laptop connected to a projector) the only display configuration possibility is using a cloned mode whereby the screens are the same. Canonical's Mir developers have begun working on improved multi-monitor handling...
I hope to see this done well. I haven't had a positive multi-desktop experience in linux on any of the DE's on any distros.
The part i was most worried about was if they where going to have a surface per monitor or not, but it seams that they are doing it the right way, and even having it tunable witch i hadn't expected.
From the Wayland mailing list:
You often also also end up with a lot of waisted texture allocation if you monitors aren't the same size, orientation or alignment.Originally Posted by Alex Deucher
I also imagine that there is a benefit to have by being able to sent the frame bufferer directly to the displays instead of having to slice them out of a larger frame buffer.
You also don't have to reallocate the frame buffer when reconfiguring the displays.
Lastly it should also simplify configuring the desktop background correctly and individually per display.
The only down side I see is print screen would have to stitch together the frame bufferers in to a single image.
Multi-monitor setups are, IMO, only good if you have a low-wattage GPU with non-gaming purposes in mind, or, if you have a rig strictly used for gaming and nothing else. I have 2 HD5750s in crossfire and I was amazed how much heat the primary GPU generated when not doing anything graphically intensive. In this particular GPU anyway, it has 7 different clock settings in it's BIOS. I tried underclocking the settings that seemed to be linked specifically to multi-monitors and surprisingly, just a 100mhz difference in the memory can make the 2nd display unstable. Windows didn't seem to care as much about re-clocking. I'm guessing if I want to try multi-monitor again, I'm going to have to either ditch KDE for something not composited, or, hope that mir or wayland will allow me to reclock my GPU. Considering the relationship between KDE and mir, that reduces my options.
I'm wondering something that is not really important, but makes me curious.
When dragging an app to the edge of a given monitor, to another, will it "jump" to the other screen, or will it display partially in both screens? This seems 100% trivial, but I can see how in a slower card this could lead to images showing a lack of sync (a screen will probably update before the other, and then one will have the previous state of the app displaying instead of the current state, for a fraction of second, while the other is already up-to-date). Just jumping would avoid this kind of artifact.
EDIT: I'm asking more in general, not specifically Mir's case.


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(Zurich, Basel)
Travel on the enchanting Rhine River for a 7-night cruise beginning in cosmopolitan Basel. Continue to the legendary Black Forest region, the medieval town of Strasbourg, the university city of Heidelberg, and historic Cologne, famous for its majestic Cathedral and bustling Christmas market. Conclude your fabulous winter voyage in Amsterdam, amidst legendary canals and colorful holiday surroundings. Enjoy lake-side excursions, magical Christmas markets and wintertime Alpine vistas along the way. Experience Zurich and Amsterdam with your private guide.
Available Cruise Departure Dates:
Basel-Amsterdam: Nov 25,30, Dec 9,14,23,28 (2015)
Amsterdam-Basel: Nov 23, Dec 2,7,16,21 (2015)
Enjoy a transfer in a private vehicle with a driver provided from the airport to your hotel.
Enjoy a walking tour of Zurich, one of the most important cities in Switzerland. Your private guide will give you a good overview of Zurich in all its aspects: through the business and shopping centre, the Old Town, and along the lake to the greenery of the recreational areas on the outskirts. Visit Fraumünster to see the Chagall windows and stop at the lake where you will have wonderful views of the city. Entrance fees are not included.
Enjoy a train station transfer in a private vehicle with a driver.
Enjoy a train ride from Zurich to Basel.
Meet your English-speaking driver for a private train station transfer with vehicle.
A private car with an English-speaking driver will transfer you to the Basel city port.
Tonight, gather on board for a Welcome Dinner.
Port charges are included in your multi-day itinerary.
You have two exciting excursions to choose from today. The first is a visit to Riquewihr, a picturesque town that looks much as it did back in the Middle Ages. A second option is a walking tour of Breisach and Freiburg. Breisach is a beautiful town to explore; Freiburg has an interesting historical city center and you will also see Freiburg's Münster, a Gothic cathedral constructed of red sandstone.
Capital and principal city of the Alsace region in northeastern France, Strasbourg is situated on the Ill River, where it flows into the Rhine on the border with Germany. Enjoy a canal cruise of the picturesque town, known for its black and white timber- framed buildings, covered bridges and medieval watch towers. Also, take a walking tour through town, see the European Parliament and visit the "La Petite France" district, where you will see the sandstone gothic cathedral with its famous astronomical clock. The remainder of the day is at your leisure to shop or perhaps visit the famous Christmas Market in Strasbourg.
Arrive after lunch time and choose either a city tour of medieval Speyer or an excursion to Heidelberg, where you will visit the red-walled Castle, with its Great Vat, a 49,000-gallon 18th century wine cask, and beautiful views of the Neckar Valley and Heidelberg below. Heidelberg also contains what is said to be the longest pedestrian shopping street in Germany, the "Haupstrasse," where you can enjoy free time to explore the festive Christmas Markets.
This morning, arrive in Rudesheim and visit Siegfried's Mechanical Musical Instrument Museum. Explore the Drosselgasse, a narrow alley lined with wine taverns and restaurants before wine tasting at a local vintner. You will also visit the Christmas Markets with more than 120 stands from 12 nations. This afternoon, your ship departs for Koblenz.. You will cruise through the Rhine Gorge, the most beautiful strech of the river, passing castle after castle.
Arrive in Koblenz late this afternoon. Your Cruise Manager will lead a walking tour through this charming town.
This afternoon, the ship cruises to Cologne for a walking tour through the old part of the city and visit to the fabled 13th-century gothic cathedral. During your free time, return to the cathedral square to browse through the city's most impressive Christmas Market or explore the city on your own. The ship departs tonight for Amsterdam.
Admire beautiful 17th century homes, charming churches and 16th-century merchant houses on a guided canal boat tour. Then enjoy a motor coach tour of Amsterdam, including a photo stop at a windmill, followed by free time in Amsterdam. This evening, bid farewell to your fellow passengers at the Farewell Dinner.
Disembark your cruise ship after breakfast, as your cruise journey has come to completion.
A transfer between the port and your hotel with a private vehicle and driver is provided.
You will be picked up by an English speaking guide at the hotel and walk for 15 minutes to the Anne Frank House. The guide will give you an introduction about the Anne Frank House but he will not be able to guide you inside the Anne Frank House as it is not permitted. The former hiding place, where Anne Frank wrote her diary, is now a well-known museum. The museum tells the history of the eight people in hiding and those who helped them during the war. Anne Frank's diary is among the original objects on display. Entrance fee is included.
A transfer from your hotel to the airport with a private vehicle and driver is provided.
The Best Western Premier Hotel Glockenhof (4*) is a city hotel with Zurich tradition, located just a few steps from the famous Bahnhofstrasse and in easy walking distance of Lake Zurich and the main station. Hotel has two restaurants which you can choose from. The hotel also provides you with a complimentary newspaper, a concierge, multilingual staff and foreign currency exchange. Rooms feature remote control 16-inch cable television with CNN, mini-bar and data-ports.
The Les Trois Rois is one of the oldest city hotels in Europe, offering you lavish interiors and exquisite wining and dining. Situated in the heart of Basel, in the center of the Old Town and on the banks of the Rhine, it is an ideal base for leisure and business travelers. Discover the beautifully appointed rooms and suites featuring carefully selected antique furnishings, authentic period detail, and luxurious fabrics while still offering the latest in-room technology to meet even the highest expectations of modern travelers.
MS AmaCerto, MS AmaReina and the MS AmaSerena vessels all carry 164 passengers in unequalled luxury, comfort and style, and are staffed by a highly-trained professional crews, with an ongoing emphasis on personal service. The ships feature an array of amenities specifically designed for comfort, convenience and luxury on the great waterways of Europe.
MS AmaCerto and MS AmaReina vessels both carry 164 passengers in unequalled luxury, comfort and style, and are staffed by a highly-trained professional crews, with an ongoing emphasis on personal service. The ships feature an array of amenities specifically designed for comfort, convenience and luxury on the great waterways of Europe.
The Convent Hotel Amsterdam has a unique history that makes it the perfect place to stay. Its location in the center of Amsterdam is ideal for visiting the city. It is a five-minute walk from Central Station, Dam Square and the Royal Palace. The hotel building previously housed 2 monasteries from the 13th & 14th centuries, plus a printing house. All rooms and suites are different and have their own history and character.
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For our complete schedule, please click here
BSL3 Facilities: Design, Construction and BeyondApril 27-28, 2015Advanced BSL3 Work Practices and ProceduresApril 29-30, 2015Safety Cabinet TechnologyMay 4-5, 2015
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Complete Schedule
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Healthcare Facility Response and Design for Highly Pathogenic Infectious DiseasesAPR 9-10, 2015
BSL3 Seminar SeriesAPR 27 - MAY 1, 2015
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Preventing and Treating Biological Exposures: An Occupational Health ColloquiumJUN 9-11, 2015
Biological Safety Cabinets: A Web-Based Training ProgramSafe Use of Chemical Fume Hoods (DVD)Biological Safety Cabinets: A Web-Based Training Program (NETWORKABLE)Effective Use of Class II Biological Safety Cabinets (DVD)
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|P-IEC 61158-3-4 ed1.0 withdrawn corrigendum
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|Industrial communication networks - Fieldbus specifications - Part 3-4: Data-link layer service definition - Type 4 elements
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Beijing Pictures
I know you are probably more interested in the foods I had in Beijing, but I wanted to share some people photography I took in Beijing first.
I love shooting photos of local people when I travel–be it an old man sitting by a narrow alley in hutong, local vendors busy with their daily lives, or a dog whose home is Beijing–these are the kind of shots that would always remind me of what is real of the place I went to.
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16 comments... read them below or add one
Hey RM great photog dear. Can't wait till you're back on food again. ;-) hehehe
I miss my short time in Beijing. Love the photo, RM. Please show us more Beijing life (people, food or whatever) through your lense. :)
absolutely beautiful photographs. Last time I was in Beijing, I only had a 16MB memory card. You can imagine how gutted I was….
Hello! Great pictures! But I can't help but notice that, where are all the women??
Wow! Nice ppl pics! Good to hav a break fr the food pics– not that ur food pics aren't great, mind u, but much as I admire ur food pics, I think ur ppl pics are reli beautiful as well :)
Loved ur blog since stumbling onto it last year ;) Keep it up, fellow Penangite!
I'm hungry for the food :)
These are nice real shots. But how come all men, no women? Only women I see are the female tourists :O
I love it when you travel, because I spend hours looking at your wonderful photos. Thanks for bringing us along to Beijing!
Not much of "old Beijing" left as modernisation has taken its toll. Only the old people are left.
Looking forward to your food photos.
Allan and Nigel – thanks for your comment. Yeah, I have posted my food pictures…more appetizing then people shots I am sure. ;)
Anh – will do. :)
Munted Kowhai – I brought my 2G memory card. Hehe.
Anonymous – I think most women in China are home-bound as that's the traditional Chinese ways.
Jun – are you Penang kaki lang? Thanks for your kind comment. I am really not that great in photography, just a wannabe. Hehe.
Cynthia – I just posted my food photos, enjoy.
Tiga – women are home bound in China traditionally…hehe. Men are out and about more, I think. :P
PE – I am happy you enjoyed my photos.
Nate – yeah, all the skyscrapers…it's still great I found some old Beijing in the remaining hutong.
I always want to take pictures like these but shy to take. Afraid they might shoo me off!
did the people notice you! cause your camera is mighty big! :D very nice pictures, as always. :D
i hv seen yr 'people fotography'…really outstanding. i like it.
yes indeed i am kaki lang ;)
great picture!!
This is a beautiful photo. I have to see the rest. I can't wait to hear all about your trip and get some tips from you. Im going to Beijing in October, I'm so excited! :)


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Reference the following seating details while you shop for Sacramento Kings vs Los Angeles Lakers tickets for the 4/13/2015 game at Power Balance Pavilion.
You will be able to enter the Power Balance Pavilion one hour before the game's scheduled start time.
With Vivid Seats, you can find great Sacramento Kings handicap tickets at the Power Balance Pavilion this season. Service agents are waiting to help you find accessible seating in the Vivid Seats Customer Service Center today.
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WHERE: Connecticut College, New London, CT
WHEN: MAY 21, 2013, 7:45 a.m.-1:00 p.m.
We are finishing up our 2012-2013 school year and looking for volunteers to make this last Fair of the year a success.
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Police arrested a Kitchener, Ont., father outside his daughter's school because the four-year-old drew a picture of him holding a gun.
Jessie Sansone told the Record newspaper that he was in shock when he was arrested Wednesday and taken to a police station for questioning over the drawing. He was also strip-searched.
"This is completely insane. My daughter drew a gun on a piece of paper at school," he said.Read »