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Westmoreland Coal Company (NasdaqGM:WLB) today reported its second quarter results for 2013.
- Q2 2013 revenues grew 22.4% to $162.5 million compared with $132.8 million in Q2 2012
- Q2 2013 Adjusted EBITDA increased 119.2% to $32.0 million compared with $14.6 million in Q2 2012
- Adjusted EBITDA for the twelve months ended June 30, 2013 increased to $121.2 million compared with$77.5 million for the twelve months ended June 30, 2012.
- Q2 2013 net loss applicable to common shareholders decreased to $0.6 million from a loss of $12.4 million in Q2 2012
- Net leverage ratio decreased to 2.47
- 2013 Adjusted EBITDA and capital spending guidance reiterated
"During the second quarter, favorable weather and low hydro generation resulted in high demand for power. Our customers ran their plants at high levels and Westmoreland's mines and plants operated very well, producing $32 million in EBITDA for the quarter. Second quarter EBITDA has historically been lower than other quarters, and we are extremely pleased with these results," said Robert P. King, Westmoreland's Chief Executive Officer. "During the quarter, we also continued to successfully execute our delevering strategy, driving our net leverage ratio below 2.5."
"Unfortunately, Unit 4 at the Colstrip plant experienced a major equipment failure on July 1st and this unit is estimated to be down for at least 6 months. We anticipate that this will negatively impact our EBITDA in the second half of the year, but still expect 2013 EBITDA to fall in the range between $112 and $120 million, consistent with the guidance given last quarter. Our ability to maintain our guidance is, in part, due to the limited downside provided by our cost recovery business model."
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Simotes specializes in pre-owned vehicles. Their lots showcase foreign and domestic cars from makers such as Cadillac, Jeep, and Volkswagen, with an inventory boasting trucks, sedans, SUVs, and convertibles. Beyond the sales side of the business, technicians invite drivers to take a detour for oil changes or detailing services, which include hand-applied waxes, wheel and tire scrubbings, and interior shampoos to give cars that classic "just had a shower" smell.
Discount Tire's professional technicians install and service a vast trove of tires and wheels to keep wagons rolling safely. Experienced, trained mechanics manage an inventory replete with tires by brand names such as Goodyear, Michelin, and Bridgestone ($60–$100/tire for most vehicles) and a huge range of wheels ($50–$100/wheel for most vehicles). Proud owners of newly outfitted buggies receive advice on how to improve their rubber-road marriages or ability to do donuts on the lawns of rival librarians. Along with recommendations on products and services, tire installations include new valve stems, road-hazard protection, and lifetime rotations.
Fluid MotorUnion is a growing company serving Northern Illinois and the greater Chicago-land area. We continue to build clientele based on our excellent performance, service, and dedication to our customers. We specialize in maintenance, repair, and customization of all European automobiles. We love what we do, and it shows
The ASE-certified technicians at Auto Plus understand that an unexpected car malfunction can put a damper on a client's day. To ease car-created stresses, technicians begin services with upfront pricing and a free inspection for any auto brought in. The company's free shuttle service ferries clients to and from the repair center while their cars are busy with the technicians, and free loaner cars await drivers whose carriages need multiday extended work. Additionally, the shop carries a range of tires, holds Saturday hours for busy clients, offers local towing services, and translates favorite quotes into engine noises free of charge.
The highly trained technicians at Jiffy Lube tend to about 24 million customers each year with services such as the Signature Service oil change package, which promotes the longevity of each vehicle. These technicians learn their care-care talents during stints in Jiffy Lube University, the company's exhaustive training program. During their training, technicians engage with computer-based learning, apply knowledge during on-the-job-training, and pass frequent skills tests to master the art of engine maintenance. Upon graduation, technicians also take the Jiffy Lube Pledge, vowing to service their customers' cars with the same care they would normally reserve for their own vehicles. This extensive curriculum and commitment to customer service is part of what earned the program accolades as an Automotive Service Excellence (ASE) Certified Training Provider.
In addition to performing oil changes, Jiffy Lube's experts perform air conditioning, air filtration, cooling system, electrical, windshield services, and many more. The technicians' quality pledge includes a commitment to transparency, which stipulates that they will inform car owners of any necessary services and only complete those services after it has been approved by the owner.
With more than 175 locations nationwide and more than 35 years in the business, Car-X Tire & Auto has earned a prime spot in the parking garage of quality car care and customer service. Started in 1971 by a team of seasoned muffler-shop owners, the service centers have blossomed from their beginnings as specialty exhaust shops to providers of nearly any repair or maintenance service imaginable, from installing performance-enhancing accessories to treating cars to therapeutic trust falls. In addition to promoting safety and long, healthy engine life with brake services and speedy oil changes, Car-X reaches out to the surrounding community with regular philanthropic activities, such as recycling drives and participation in the American Heart Association's Heart Walk.

subset: commoncrawl


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Live in Holland Michigan. Don't hike much or anything but i do like to travel and snowboard. I like being out on the lake and outdoors in general.
I got these in white print. There sweet but if your gonna spend the money go with the hesh. These got nice base and sound but they hurt my ears after wearing them for a while
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Raphael Saadiq
Singer + Songwriter + Musician
May 14, 1966
Net Worth
$16 Million
Soul + Contempora...
Vocals + Guitar +...
Performed With
Q Tip (Rapper) + ...
Record Label
Columbia Records
Raphael Saadiq is an American singer, songwriter, musician, guitarist and record producer. Saadiq has been a standard bearer for "old school" R&B since his early days as a member of the multiplatinum group Tony! Toni! Toné! He also produced songs… Read More
View newly released photos of Raphael Saadiq.
Check out the latest love interests for Raphael Saadiq.
Follow Raphael Saadiq and discover his favorite places.
News + Updates
Browse recent news and stories about Raphael Saadiq.
Film ShortsThe Portland Mercury - Dec 04, 2013
Song Premiere: Trombone Shorty's 'Long Weekend'USA Today - Aug 30, 2013
Darryl Woodard: Man Of Steel: A Mach 10 Win WorldwideHuffington Post - Jun 28, 2013
Learn about the memorable moments in the evolution of Raphael Saadiq.
Born on May 14, 1966.
18 Years Old
In 1984, shortly before his 18th birthday, Saadiq heard about tryouts in San Francisco for Sheila E.'s backing band on Prince's Parade Tour.
… Read More
In 1995, Saadiq had his biggest solo hit to date, when "Ask of You", featured on the Higher Learning Soundtrack peaked at #19 on the Billboard Hot 100 and #2 on the R&B chart.
31 Years Old
In 1997, Saadiq hooked up with EPMD for the tune "Da Joint".
In 1999, Saadiq's next big project became the R&B supergroup Lucy Pearl.
… Read More
34 Years Old
His 2000 song collaboration "Untitled (How Does It Feel)" won D'Angelo a Grammy Award for Best Male R&B Vocal Performance; it was also nominated for Grammy Award for Best R&B Song. The song was ranked #4 on Rolling Stones "End of Year Critics & Readers Poll" of the top singles of 2000. D'Angelo's album Voodoo won a Grammy Award for Best R&B Album at the 2001 Grammy Awards.
In 2002, Saadiq founded his own record label, Pookie Entertainment.
… Read More
37 Years Old
He released a two-disc live album All the Hits at the House of Blues in 2003, and his second studio album Ray Ray in 2004, both on Pookie Entertainment.
38 Years Old
In 2004, Saadiq produced a remix of the song "Crooked Nigga Too" by Tupac Shakur which is featured on the album Loyal To The Game.
… Read More
41 Years Old
In 2007, Saadiq produced Introducing Joss Stone, the third album of British soul singer Joss Stone.
… Read More
Saadiq's critically acclaimed album, The Way I See It, released on September 16, 2008, featuring artists Stevie Wonder, Joss Stone, and Jay-Z, received three Grammy Award Nominations and was voted Best Album on iTunes of 2008.
Touring with a nine piece band, Saadiq hit the 2009 summer music festival circuit with performances at Bonnaroo, Hollywood Bowl, Outside Lands, Pori Jazz, Stockholm Jazz Festival, North Sea Jazz, Essence Music Festival, Summer Spirit Festival, and Nice Jazz Festival, Bumbershoot Music Festival and Austin City Limits.
44 Years Old
In 2010, Saadiq sang as part of the chorus in the 2010 remake of "We Are the World" for Haiti.
His fourth studio album, Stone Rollin', was released on March 25, 2011.
… Read More
Original Authors of this text are noted on http://en.wikipedia.org/wiki/Raphael_Saadiq.
Text is made available under the Creative Commons Attribution-ShareAlike License.
Not the person you were looking for? Search Raphael Saadiq
Text is made available under the Creative Commons Attribution-ShareAlike License.
Not the person you were looking for? Search Raphael Saadiq


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This the only way to do never made a plan B
from Mac Miller – All Around The World Lyrics on Genius
Mac is confident on what's going on and is positive he's going to make it to the top. So much, he doesn't need a plan B. He's saying what he's doing is simply the only way to get it done.
To help improve the quality of the lyrics, visit "All Around The World" by Mac Miller Lyrics and leave a suggestion at the bottom of the page


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Fri, Jul 25, 14 at 18:46
Pretty cool leaves. The plant is only a foot tall. No flowers. I'll put up more pics if this is not enough for a guess. Thanks! |
Follow-Up Postings:
- Posted by Donna.in.Sask 2b (My Page) on Fri, Jul 25, 14 at 22:31
I've never grown it, my best guess is Japanese green perilla. |
Thanks. I found a picture of Japanese green perilla which looks just like the couple of plants I have. I have no clue as to how this ended up in my garden, as it does not appear to be weed-like. |
- Posted by carcioffio (My Page) on Mon, Jul 28, 14 at 22:32
It will reseed prolifically, usually towards the end of August in Virginia |
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Blog | Comments |
WoW | 14 Comments |
Recent Comments:
Enter to win a Razer Naga and Megasoma mouse mat {WoW}
Oct 9th 2009 1:23AM I'd bind... Flame shock! :D
The Twelve Days of Winter Veil: Day seven {WoW}
Dec 28th 2007 10:13AM Yay! Random comment!
Enter to win a $5k Dell WoW Edition notebook {WoW}
Dec 20th 2007 11:58AM Alliance!
Enter to win a $5k Dell WoW Edition notebook {WoW}
Dec 18th 2007 1:11PM Alliance!
Enter to win a $5k Dell WoW Edition notebook {WoW}
Dec 15th 2007 6:27PM Alliance! Who could not love gnomes?
Enter to win a $5k Dell WoW Edition notebook {WoW}
Dec 14th 2007 2:01PM For the Alliance! Go go goat leg power!
Hail and well met, Supaghank! {WoW}
Sep 3rd 2007 1:03PM Personally when I make names, I try to judge the race's general location in the real world, what culture they're based on, as well as check out NPC names, then check out baby names and try to make a name that would befit the world. My main, a female draenei shaman, is named Zenevieva, which supposedly means "Woman of the People" in Slavic. Sounded good to me. But yeah, I mostly abhor when people put nouns and puts into their names. But that's me. How they play is up to them. Unless it's on an RP server; then it's just not right.
Tigole speaks in Leipzig {WoW}
Aug 23rd 2007 2:44AM @12 - I'm not sure why people keep saying only Horde should have them; doesn't the Horde have just as much reason to hate Death Knights? Oh, sure, a bunch came from Alliance side, but the undead broke away from such things, and the Blood Elf city was razed by them. So why should they like them anymore than the Alliance does?
Enter to win a Spectral Tiger Mount from WoW Insider! {WoW}
Jul 25th 2007 7:41PM This is very awesome of them.
Breakfast Topic: How new would a new class have to be? {WoW}
Jul 19th 2007 12:25PM I'd say maybe like a shapeshifting class, like lycanthropes. Though I suppose in the end it'd be a lot like a druid, though probably more shadow in nature than a nature user. I'm not saying to give it many spells, but perhaps a few DoTs in one of the forms. Could have, say, a werewolf form, a weretiger form, something else. It's animal forms could still be humanoid and actually show what armor its wearing (probably leather). No weapons, only claws and fangs.
Also... please give gnomes more classes! I believe they're the only race without a healer, and that's really unfair to all-gnome guilds. Heal the gnomes!


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Ludlow prepares
Follies of 2014
LUDLOW Friends of Ludlow Auditorium are inviting the public to take part in its Follies of 2014.
The event, set to feature music from Hollywood, will hold its first rehearsal Wednesday at 7 p.m. at the Town Hall at 37 Depot St.
Theres a lot of excellent music that originated in the films and we think it will make for a great evening of song and some dance, director Tesha Buss says.
The finished musical revue is scheduled for performance March 29. For more information about the rehearsal, call 228-7239.MORE IN This Just InPSB orders Full StoryBOYS BASKETBALL Full StoryPROCTOR The Phantoms wouldnt win titles if they couldnt handle a little pressure. Full Story -
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- RICHARD'S POOR ALMANACK: In 1835, deranged house painter attempts to kill Pres. Andrew Jackson; in 1969, Beatles play last live public performance on roof of Apple Corps building, London; in 1935, poet Richard Brautigan born in Tacoma, Washington.
- TOMORROW'S HEADLINES TODAY: Maple syrup standards revised to match international standards; city must decide how best to use $300K in leftover sewer project money; Bryanna Allen reports on funding proposal for solar projects; local agency gets HUD money.
- RICHARD'S POOR ALMANACK: On this day in 1393, quick thinking teen girl saves King Charles IV of France from burning alive at masquerade ball; in 1760, Vermont town of Pownal created by N.H. Gov. Benning Wentworth; Canuplin, Filipino movie star, born.
- RICHARD'S POOR ALMANACK: On this day, 1700, Cascadia Earthquake, Magnitude 9 plus, strikes West Coast with tsunami effects felt as far away as Japan; in 1885, troops loyal to Sudanese Mohammad Ahmad conquer Khartoum; in 1992, Boris Yeltsin untargets U.S.
- RICHARD'S POOR ALMANACK: On this day in 971 AD, Southern Han war elephant corps defeated by Song Dynasty troops bowmen; in 1870, Montana, Marias massacre, U.S. kills 173 Native Americans; in 1941, Charles Lindbergh recommends neutrality pact with Nazis.
- TOMORROW'S HEADLINES TODAY: Bryanna Allen reports Castleton Downtown hosts open house, fire in Springfield leaves family without a roof of their own, suspected Bosnian war criminal trial goes to jury, Brent Curtis reports Rutland Town budget set to rise.


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so i have a model 12 that when trying to fire and the safety on it sets the trigger, so when the safety is clicked off it fires
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You need to take it to a gunsmith as it sounds as if somebody did a poor trigger job on it or it's worn. It's a simple fix. Has the gun been worked on (trigger job) by "bubba"?
Sometimes you earthlings REALLY amaze me!


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Alaya and Sullvian, one ape and one human, raised as equals by The Lawgiver. Now they face each other as leaders of their respective forces, forces engaged in bloodthirsty battle. Captured by the Apes, and made prisoner by the woman who once was her closest friend, Sullivan struggles to break free before Alaya can execute her terrifying plan! Writer Daryl Gregory and artist Carlos Magno will have you wanting to 'get your hands on these damn dirty apes!'
Preview: Planet of the Apes #11
Fri, February 10th, 2012 at 8:58am PST
- Story by
- Daryl Gregory
- Art by
- Carlos Magno
- Cover by
- Carlos Magno, Andrew Huerta, Damian Couceiro
- Publisher
- Boom! Studios
- Cover Price:
- $3.99
- Release Date
- Wed, February 15th, 2012
- Browse for similar previews
<< X-Factor #232 | Previews Archive | Roger Langridge's Snarked! #5 >>


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Reviewed Peach Cobbler
Mar 23, 2013 in Food Network Community Toolbox on FoodNetwork.com
"I had never made a cobbler before but it looked so easy on TV, I thought that I would give it a try. I didn't read the other reviews until I had already started making the cobbler and at the suggestion of a reviewer, I decided to add cinnamon. (I added it to both to the peach mixture and cobbler topping). It came out of the oven looking great and ""


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Vans Slip-On – Spring 2015 Collection by Patrick Johnson 2 Comments
December 3, 2012 BY Brendan Dunne / 0
Hong Kong's own CLOT hops in bed with the Off the Wall team next, prepping for the release of four Vans styles playing off their "Tribesmen" theme for the season. The three Vans Era looks from the group sport weathered canvas up top, with the Vans Slip On skips that for a heavily woven upper that pushes the envelope as far as this staple silo goes. Click through with us to check out the entire collection and keep in mind that the CLOT x Vans set for Holiday 2012 will be get a staggered launch at various JUICE retail locations.
Photos: HB
Filed under: Collaboration Upcoming Sneakers Vans
Tags: CLOT Vans Classic Vans Era Vans Slip-On
Vans Slip-On – Spring 2015 Collection by Patrick Johnson 2 Comments
Liberty x Vans "Alice in Wonderland" Pack by Patrick Johnson 1 Comments
Vans "Year of the Sheep" Collection by Patrick Johnson 0 Comments
Vans Old Skool + Era "Work Floral" Pack by Zack Schlemmer 0 Comments
CLOT x Nike Lunar Force 1 "10th Anniversary" by Patrick Johnson 2 Comments


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Webcam George Town, Cayman Islands: Port Authority WebcamsA live webcam view of the current weather in George TownThis webcam is currently offline!
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This booking service via booking.com is completely free of charge and no prepayments are required - you pay your hotel bill when leaving the hotel. The current weather conditions and weather forecast for George Town in in cooperation with wetter.com:


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Looking for a food WordPress theme? If you're a food blogger, chef, food critic, foodie, or just a lover of good food wanting to build a cooking and food blog, food magazine website or restaurant review site, these beautiful food oriented WordPress themes will help. Many of these themes include food and recipe specific features required in a food website such as inbuilt recipe and ingredients post templates, menu templates and recipe plugin support. They also have clean designs, picture galleries and space for large pictures / video in your posts to showcase your tasty food creations.
Below is a collection of 10+ premium and free food WordPress themes that will make your hungry and inspire you to start blogging about food. Bon appétit!
A premium WordPress blogging theme from MintThemes designed for food and cooking blogs. The premium theme is ideal for food enthusiasts, chefs, food critics, and others wanting to blog about food or showcase their latest creations. Foodie has huge post images and video embeds to easily share and showcase your beautiful food pictures and videos. It also has a custom recipe and ingredients builder where you can just enter the ingredients and amounts to automatically create a beautiful recipe list in your blog post. The Foodie theme is perfect for food bloggers, but numerous inbuilt customizations options mean the attractive theme could be used for anything.
Recipe Builder
Example blog post showing the recipe and ingredients list, with video option
Responsive Design
- Responsive Design – automatically responds and adapts delivering an optimised design for any screen size and device
- Custom Built in Recipe / Ingredients Builder – just enter the ingredient and amount, and a beautiful recipe list is automatically created
- 2 Page Templates (Full-Width and Archives)
- Custom Widgets
- Custom Logo
- Custom Background
- WordPress 3.4+ Ready
- oEmbed video features
- Post Format support (Standard, Gallery, Video)
- Documentation with video tutorials and how-tos.
Price: $45
Demo & Release Page | Download
Foodie WordPress Theme
Foodie is a beautiful mobile friendly responsive WordPress theme for foodies and food bloggers. The premium theme has a sleek and stylishly minimalist design that will really make your food photos and content stand out. Some of the key features of the Foodie theme include: 3 colour options, widgetized home, recipe index and recipe pages, spaces for ads, styling for the easy recipe pro and gravity form plugins, and more. Foodie is a child theme for Genesis Framework so also inherits all the other great features and options of the Genesis 2.0 Framework.
- HTML5 Markup + Mobile Responsive
- 3 colour schemes
- 6 layout options
- Recipe card styling
- Widgetized Home & Recipe pages
- Featured Images
- Landing Page Template
- Styling for 8 Supplementary Plugins
Plugin Support and Styling
- Easy Recipe Pro
- Genesis Responsive Slider
- Pinterest Pin It Button for Images
- Gravity Forms
- Genesis Featured Widget Amplified
- Genesis Enews Extended
- Genesis Latest Tweets
- Simple Social Icons
Price: $99 (Theme + Genesis Framework)
Demo & Release Page | Download
Food Blog WordPress Theme
Food Blog is a very clean and minimalist blogger style WordPress theme ideal for foodies, cooking blogs, food and recipe blogs, or any other lifestyle blog. The premium theme from Nimbus Themes combines a minimal design with large high impact image layouts so your content and images always stand out and stays the focus. The Food Blog theme comes with the popular Recipe Card plugin so you have a powerful recipe builder in your site. Some of the other notable features include: a fully responsive design, typography options, shortcodes (buttons, columns etc), Font Awesome icons, versatile colour options, social media options, powerful options panel (to change design colors and fonts, sizes, choose layouts, or add or remove sidebars etc), and more.
Price: $39
Demo & Release Page | Download
iCook WordPress Theme
iCook is a food and recipe WordPress theme with a mobile responsive design from Tesla Themes. The premium theme has a clean and modern white / minimalist design with large featured images that will really make your food photos and website stand out. iCook also includes some nice food features specifically for food and recipe websites and blogs. It includes a beautiful recipe gallery with filter functionality to easily showcase, categorize and find your recipes, custom shortcodes for recipes to easily list out all the ingredients and cooking instructions, and a popular recipe widget that displays the most popular dishes based on views. Some of the other features include: a number of custom posts (services, testimonials, team members, calendar, etc.), social media support, custom logo and background, 7 different portfolio options, ajax contact form and more.
Price: $25
Demo & Release Page | Download
Tasteful WordPress Theme
Tasteful is a beautiful child theme for the Genesis Framework perfect for food bloggers to show-off their food and recipes. The premium theme from Restored 316 Designs has a very clean, white and minimalist design that will make your food photos stand out. You could of course use the theme for any other type of website if you wish. Some of the key features of the theme include: 6 colour schemes, 3 layout options, recipe cards styled with Easy Recipe plugin, split sidebars, custom archives and category index page templates, landing page template, widget areas for messages or ads, HTML5 markup, a mobile responsive design and more.
Price: $50
Demo & Release Page | Download
A stylish magazine WordPress child theme that runs on the Genesis theme framework from StudioPress. The premium theme highlights your content and has a beautiful, clean and fresh design ideal for a food blog or food magazine website. It has a mobile responsive layout meaning it will automatically adapt its design to any screen size and device to look great on iPads, iPhones and all other mobiles devices. Innov8ive has 3 colour schemes, 6 post / page layout options, custom header, menus and background options, featured slider, theme options panel and more.
Price: $45
Demo & Release Page | Download
Food Blog
A food magazine WordPress theme designed for food bloggers and food websites. The magazine style theme from Magazine3 could also be used for any other type of magazine website. Features include automatic thumbnails, featured slider, integrated advertising placements (optional), WordPress menus, custom widgets, theme control panel and more.
Price: from $49
Demo & Release Page | Download
A chic food business WordPress theme from BluChic designed for cupcake, bakery and other food business websites. The premium theme has a responsive layout to automatically adjust to mobile and tablet views, theme settings options panel, custom widgets and shortcodes, and 2 colour schemes: pink and blue.
Price: $79
Demo & Release Page | Download
A premium WordPress blog theme from Obox designed for food, cooking, clothes, craft and art websites. The theme includes a unique custom homepage layout, beautiful gallery template with pop-up images, advanced theme framework options, typography manager, custom page templates and more.
Price: $79
Demo & Release Page | Download
Restaurant Theme
The theme has an elegant layout and design with specific features making it ideally suited for food blogs, restaurants, cafe's, coffee and tea shops or other businesses within the food related industry. Features include a food and drink menu template, multiple homepage layout options, custom background and colour options, and a variety of other theme options.
Price: $69
Demo & Release Page | Download
Bon Apetit
A premium WordPress theme from Theme Fuse designed for restaurant, cafe or coffee shop websites. Alternatively is can also be used for pastry, catering, food blogs or recipe portal sites. Features include custom menu and recipe pages, auto thumbnails, theme admin options page and more.
Menu Page
Recipe Page
Price: $49
Demo & Release Page | Download
Tasty Food WordPress Theme
The Tasty Food theme from Magazine3 is a mobile responsive WordPress theme for food bloggers and others wanting a modern and professional looking blog. While being marketed as a foodie theme it doesn't have any specific in-built features for listing recipes or ingredients etc. However that doesn't really matter, and is actually probably better because there are lots of good WordPress plugins available for that functionality if you need it. The theme has a rating and review system, gallery management and range of other useful general features. It's got a mobile responsive design, advertising options, a featured post grid section on the homepage, custom widgets and page templates, customisable thumbnail locations, admin control panel and more.
Price: from $49
Demo & Release Page | Download
Petit is a WordPress theme for food and recipe websites, although it's also versatile enough to be used for a variety of other blog and magazine style sites. The premium theme from WPZOOM has a nice organic colour scheme ideal for food blogs and has a fully responsive design so the layout will automatically adapt to fit on any screen resolution on desktop and mobile devices (iPhone, iPad etc).
The theme has a magazine style homepage design so it will stand out from all the other food bloggers with its big featured recipe slider as well as a vertical carousel slider under that. Besides numerous built-in shortcodes it has two custom shortcodes specifically for recipes: Ingredients and Directions. This allows you to quickly and easily create nicely styled sections for ingredients and directions in your recipe posts. Another interesting aspect of this theme is the fact it does not use custom post types for recipes like many other food WordPress themes, but rather uses just a standard post. This allows people with existing food and recipe websites to easily switch to this theme (or another theme later) and not have any hassle losing your content. However there is still an option that allows you to let the theme know which of your posts are recipes, and which are traditional blog posts.
Recipe Post Example
Showing the ingredients and directions sections (shortcodes), recipe ratings, and Instagram photos widget.
Responsive Design
Price: $69
Demo & Release Page | Download
Restaurant & Food WordPress Themes – a comprehensive gallery listing all the best WordPress themes for food and restaurant websites.


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Telephone Banking
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I'm wondering if anyone uses those yellow "insect bulbs" on their decks. We have been having fires many nights in the firepit in our backyard, and just a few times walking back and forth through the patio door, when we're done, we have thousands of tiny little bugs (like gnats?) flying over our dining room table, swarming around the light.
I LOVE to use my deck, and of course want to use my patio door, but the bugs are fierce! I'm wondering if those yellow insect bulbs really work? My deck is small, and I only have one light fixture outside that door...so I kinda need it! So my first question is if they work to keep bugs from gravitating to it. My second question is if they are bright enough, since it is my only light. (I do have some string patio lights also, but obviously this serves as my only real light out there. Also....the wasps have taken a liking to my deck as well, I have removed numerous nests from under the railing. Will spraying bug spray in the troubled areas help keep them from coming back? Thanks for any input!
Follow-Up Postings:
Hey, I recently moved near a large lake and the bugs are crazy bad! So for the first time I started using the yellow light bulbs on our deck, it doesn't totally stop the bugs from being attracted to it, but it GREATLY reduces the amount of bugs. It's been much better and now we don't end up with 50 bugs in the house every time we open the deck door! We got a 60 watt and it's our only deck light source too. It's not quite as bright as a normal bulb, but it's more then bright enough. Good luck! :) |
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Andrei Kirilenko said Thursday he has no regrets about opting out his contract with the Timberwolves.
Carmelo Anthony will play vs. the Lakers on Sunday as expected.
Amare Stoudemire (ankle) will not play on Sunday against the Lakers.
Ricky Rubio (ankle) is listed as questionable for Monday's game against the Mavericks.
Luol Deng (calf) will not play in Sunday's game against the Celtics.
Tyler Zeller will draw the start over Jared Sullinger for Sunday's game vs. the Heat.
DeMarre Carroll will likely have an MRI on his Achilles that has sidelined him for the past two games.
Stephen Curry scored a game-high 25 points against the Suns during a 106-87 win on Saturday with four rebounds, seven assists, two steals, one block and four 3-pointers.
Damian Lillard made just 6-of-19 from the field for 19 points against Bucks on Saturday with five rebounds, nine assists, three steals, one block, one 3-pointer and six turnovers.
Zach Randolph logged his 12 consecutive double-double against the Thunder during an 85-74 win on Saturday, scoring 21 points with 18 rebounds, three assists and one block in 37 minutes.
Tim Duncan scored just four points in a loss to the Clippers on Saturday, adding eight boards, one assist and one steal in 26 minutes.
Kevin Durant returned from a toe injury on Saturday in an 85-74 loss to the Grizzlies, scoring 15 points on 5-of-16 from the field with seven rebounds, four assists, one steal and four 3-pointers.


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Happy Birthday!
Happy Birthday!
"There's a great big beautiful tomorrow, shining at the end of everyday. There's a great big beautiful tomorrow, just a dream away!"
When I grow up I wanna be a Disney
happy birthday!
Disney Trips
May 1994- WDW (off property)
May 1997- WDW (off property)
March 2001- WDW (off property)
May 2006- Disneyland (off property)
September 2010- WDW (POFQ)
October 2012 - Wedding and Honeymoon! - WDW (POR)
Happy Birthday to all who are celebrating today!!
"Most of my life I have done what I wanted to do. I have had fun on the job.I have never been able to confine that fun to office hours." ~ Walt Disney
Happy Birthday to you! Happy Birthday to you!! Happy Birthday dear Todd!!! Happy Birthday to you!!!!
Hope you have a WONDERFUL day!!!!
Happy Birthday to you! Happy Birthday to you!
Happy Birthday dear ToddBreakey!
Happy Birthday to you!
Hope you have a WONDERFUL day!
Happy Birthday
Have a great B-Day Todd
It's a Disney thing. If you understood, your only question would be "can I go?"
FOR MORE INFO CLICK THIS LINK http://inside.unicefusa.org/goto/Meghyn


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I have to prime (warm) my fireplace chimney before lighting a fire due to cold downdrafts. The problem is when I prime it with lit cardboard the room fills with smoke until I can get the airflow reversed. Once the chimney is warmed and the flow is reversed, the chimney draws great.
Does anyone have any ideas on how to prime this chimney without the smoke? Thanks, Dave |
Follow-Up Postings:
Dave: If you have a window or door (that opens to the outside), you can open it slightly while you start the fire. This way the air that enters from the outside will draft thru the room and up the chimney. I do this all the time when it is real cold and I know what you are talking about. You can also use a piece of Duraflame log instead of newspaper or cardboard to start the fire. The Duraflame log burns clean (no smoke). I cut a 5 pound log in half or thirds and use it to start the fire. |
Gary g, Thanks! I will try both suggestions. Someone also mentioned cotton balls covered with Vaseline as a fire starter....not sure if that would smoke though. Dave |
One thing I've done in the past with a friend's fireplace that is really problematic is fill an old bowl or saucer with denatured alcohol, and set it alight. After a few minutes enough heat is generated that the chimney starts to draw. At that point, I use the fireplace glove to pull the bowl out and pour any remaining alcohol on the logs, then start the fire. You have to be VERY careful, though. |
I have one of those small 7" high square black electric heaters that are pretty much useless. But, it works great for priming the fireplace insert and may work for a regular fireplace. I run it facing into the insert for about 4 or 5 minutes, then start a small fire which drafts correctly from the start. |
- Posted by abcdefg123 (My Page) on Fri, Feb 18, 05 at 11:23
Anything you burn will have an odor. Just a fan will do. It doesn't even need to be heated. Point it directly into the unlit stove for 5 minutes. Take it away and check the draft - your warm air is going right up the chimney. The warm air in your room is enough to draw up the smoke stack. Now light your fire with a perfect smokeless draw. |
If you have a top damper on your chiminey it allows room temperature air inside the chiminey & keeps it warmer & usually solves this problem. |
Here is a link that might be useful: Lock Top Dampers
If your chimney is inside the house "envelope" then you should not have any problems with the draft. I'm assuming that your chimney is on an exterior wall and outside the house, making it difficult to get a draft going. On my setup (outside chimney) there is a cleanout door below where the stove pipe meets the chimney. This is outside the house. What I do is go out and open the cleanout door and put a rolled up piece of newspaper in the opening. I then light the paper and close the cleanout door tightly. That little bit of burning paper seems to get the draft going and warms the chimney enough so that when I touch off my fire in the stove the draft is already there. Haven't had a problem yet. hth, joel |
- Posted by catherinet (My Page) on Thu, Jan 19, 06 at 6:35
Do you hold your lit cardboard high up? You can even set it on the edge of your flue. Perhaps you start with too big a piece of cardboard and it creates too much smoke before the chimney is warmed? We just use a little bit of newspaper. |
- Posted by rudysmallfry (My Page) on Fri, Jan 20, 06 at 12:53
I use what they call fat wood or fat sticks. About 4 times as fat as a long match stick. Stays lit for about 5 minutes, no smoke. I got them at my local fireplace store. I think it was $20 for a sack of about 100 of them. |
- Posted by davidandkasie (My Page) on Fri, Jan 20, 06 at 17:40
seeing all this talk about priming the chimney, i feel lucky. neither my fireplace nor my parents ever needs priming. just light the fire and let it go. mine is on an exterior wall and my parents is in the middle of the house. theirs has a metal flue, while mine is all brick and mortar. the only time i have had smoke backdraft was when my wife yanked open the door before the fire got going good. i keep it open about an inch, but she wanted it all the way open so she could warm up faster. that cleared out in less than a minute. |
Try rolling a sheet or two of newspaper and just holding it up into the fireplace as close to the damper toward the flue as you can.. should work ..Think it burns hotter then cardboard... quicker heat... |
lighting crumpled newspaper at the back of the fireplace after the wood is layed has always worked for me, but mine always drafted fairly well excect when it's real cold. Newspaper burns faster & hotter than cardboard. 2 or 3 sheets crumpled works for me. Use crumpled paper as a tinder under the wood too. |
A follow up to my original problem: I use gel starter in disposable aluminum muffin/mini bread trays. I let it burn itself out in 3-5 minutes, the chimney is heated, the up-draft is established, cheap, safe, clean, smokeless, and odorless. Dave |
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text: I am new to this site, but guess that I am ready to talk about my problem out loud (well sort of) I am definitely an over-eater, but I don't binge at least not the way I have seen it described. I have recently come to the realization that I have a food addiction and it is triggered multiple times a day by multiple different things, some time good old fashion hunger and I just make the worst choices possible. I can't decide if I need to find an OA meeting in my area and go, or if professional help is really what I need, clearly I can not do anything about my habits and weight all but the thought having to say out loud that I am out of control is scary and frankly sounds a little ridiculous! Any suggestions for those of us just starting out on this crazy adventure would be welcome! and p.s. thanks for taking the time to listen


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he'll lvl up in his "women" jutsus...
he'll lvl up in his "women" jutsus...
Challenge the World
i would assume so. unless... they already fertilize the egg... oh man... THAT'S ONE MESSED UP BABY... only 1/2 of the chromosomes.. o.o
Challenge the World
We Are All Sooo On The Ban Train Now !
edit :LOLLMAOROFL
"Naruto is not stupid he just has mental fatigue from all those kage bunshins"~ someone on this forumOriginally Posted by bobtherocket
SHHHHhhhHHHhh!!! If we dont' talk about being banned... we'll be alrihgt...
*scrolls up*
DAMMIT, too late! =(
on topic: Wonder how many clones can kakashi make?
Challenge the World
Wouldnt they get the missing one from the mother anyways?Originally Posted by thieniscool
All the children would be girls(would they look like narutos sexy jutsu?).
Or are we talking the mother is a sexy jutsu and the man was a regualr kage bushin?
=_=... clone babies... is that even possible?
Challenge the World
Mabe if he decides to keep the clones going for that long.
What messed up kids, it'd be like incest but on a much grander scale, those kids would be blobs.
*goes back 2 pages to find sth on topic
that could be a wind + earth type attack !Originally Posted by thieniscool
U have been stoned !
ps: that wouldnt be incest more like masterbation ! (i didnt say that )
"Naruto is not stupid he just has mental fatigue from all those kage bunshins"~ someone on this forumOriginally Posted by bobtherocket
=_=, ok. hahaha... but it would be l33t though
Challenge the World
Yea that could be a good combination for naruto, but I doubt he will do it.Originally Posted by Saifi
Yea, masterbation where you walk away pregnant.


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The inaugural Ultimate Cup youth soccer tournament was held in February and early March. The Ultimate Cup is a joint venture between the Richmond Kickers and Chesterfield United, and is cosponsored by the Chesterfield County Department of Parks and Recreation.
The Village News has selected L.C. Bird Skyhawks junior guard Robert Johnson as its boys' basketball player of the year. Johnson led Bird in scoring for the second straight season with 18.5 points per game and led them to another solid run in the postseason, falling to Petersburg 71-67 in the regional semi-finals.
Since Thomas Dale won back to back soccer state championships in 2005 and 2006, the success hasn't been matched, but the Knights have built a dynasty in the Central Region with their soccer prowess. The timeframe also includes three regional titles, and five state tournament appearances.
Sam Hartman, who was a 2011 graduate from Thomas Dale High School, attended Fork Union Military School from August 2011 to December 2011 where he was the starting center for the FUMA football team. He was recruited in January by the University of Rhode Island for football and started classes there in January.
Before the match-up even came about, the L.C. Bird Skyhawks boy's basketball team had this date circled on their calendar- a potential match-up with Petersburg in the regional semi-finals. The way things shook out, the Skyhawks got their shot and in a nip and tuck affair they would fall just short, losing to the Crimson Wave 71-66.
Meadowbrook advanced to the regional semi-finals via victories over Huguenot and Hermitage, to face the Dominion District regular season champions in the Monacan Chiefs. The first trip this deep into the postseason for the Monarchs under third year head coach Danny Connor, the team had started slowly this season and played well throughout the second half.