text:
The Global Intelligence Files,
files released so far...
Index pages
by Date of Document
Our Partners
Al Akhbar - Lebanon
Al Masry Al Youm - Egypt
Asia Sentinel - Hong Kong
Bivol - Bulgaria
Carta Capital - Brazil
CIPER - Chile
Dawn Media - Pakistan
L'Espresso - Italy
La Repubblica - Italy
La Jornada - Mexico
La Nacion - Costa Rica
Malaysia Today - Malaysia
McClatchy - United States
Nawaat - Tunisia
NDR/ARD - Germany
Owni - France
Pagina 12 - Argentina
Philip Dorling - Fairfax media contributor - Australia
Plaza Publica - Guatemala
Publica - Brazil
Publico.es - Spain
Rolling Stone - United States
Russian Reporter - Russia
Ta Nea - Greece
Taraf - Turkey
The Hindu - India
The Yes Men - Bhopal Activists
Sunday Star-Times - New Zealand
Community resources
courage is contagious
The Global Intelligence Files
On Monday February 27th, 2012, WikiLeaks began publishing The Global Intelligence Files, over five million e-mails from the Texas headquartered "global intelligence" company Stratfor. The e-mails date between July 2004 and late December 2011. They reveal the inner workings of a company that fronts as an intelligence publisher, but provides confidential intelligence services to large corporations, such as Bhopal's Dow Chemical Co., Lockheed Martin, Northrop Grumman, Raytheon and government agencies, including the US Department of Homeland Security, the US Marines and the US Defence Intelligence Agency. The emails show Stratfor's web of informers, pay-off structure, payment laundering techniques and psychological methods.
CZECH REPUBLIC/EUROPE-Weekly Criticizes Czech Government for 'Doing Nothing' About Roma 'Ghettoes'
Released on 2012-10-16 17:00 GMT
Email-ID | 2541275 |
Date | 2011-08-31 12:46:49 |
From | email@example.com |
To | email@example.com |
"Czech Government Is Doing Nothing About Deprived Localities -- Press" - -
CTK headline - CTK
Tuesday August 30, 2011 19:55:15 GMT
He is commenting on two attacks in the Sluknov region in which the
"inadaptable," or Romanies attacked old-time majority population residents
in Rumburk and Novy Bor.
Tresnak writes that ghettoes have long been spoken about in the Czech
Republic. The talk is usually combined with warnings about that the young
people without any future who are growing up in them will one day present
a bill to society.
The two attacks are the first such partial bills. According to available
information, the perpetrators were young, uneducated men from Romany
ghettoes and the brutality of the attack indicates that they do not have
any big scruples, Tresnak writes.
According to social field workers who know the situation of the Romanies
in the region, the misery there has continued for long, which is also true
of poor people's migration from town to town. The town halls striving to
move out the Romany poor only contribute to the misery and housing
speculators profit from the effort, Tresnak writes.
He says the centre-right government of Petr Necas (Civic Democrats, ODS
(Civic Democratic Party)) has almost given up the agenda of the deprived
people and ghettos.
Education Minister Josef Dobes (Public Affairs, VV) has entirely petrified
the main and long-time cause of Romanies' exclusion, namely segregation in
special, today called practical, schools, when he dissolved the team that
was to prepare the necessary reform, Tresnak writes.
The Czech Republic also lacks any policy of support to social housing that
could slow down the whirl of the poor people's migration from town to
town, Tresnak writes.
He writes that the previous government of Mirek Topolanek (ODS) planned to
establish a special office for the deprived localities that would be
endowed with money and powers and that would be an interesting partner for
town mayors, but Necas's government has frozen the idea.
The atmosphere at the Government Office is now determined by
ultra-conservatives headed by adviser Roman Joch, who has always
considered the Romany ghettoes agenda a fiction of pseudo-humanists,
Tresnak writes.
Monika Simunkova, the government's human rights commissioner, is doing
nothing at all about the issue, Tresnak writes.
He writes that Necas made a sole comment on the attacks in which he said
they are just as unacceptable as the neo-Nazis' arson attack in Vitkov,
north Moravia, in 2009 in which then two-year-old girl Natalka suffered
burns to 80 percent her body and survived thanks to great effort of
Necas's comment on the violence growing up from the hotbed of poverty and
educational racism fertilised by the state for many years is a noteworthy
intellectual performance, Tresnak writes.
Rumburk mayor Jaroslav Sykacek (senator for the opposition Social
Democrats, CSSD (Czech Social Democratic Party)), whom media make into a
courageous protector of Rumburk against a London scenario, in fact ignores
offers by NGOs and does not have social field workers unlike the nearby
Krasna Lipa or Varnsdorf, Tresnak writes.
He is not the first of his kind. The Czech Republic has seen several
politicians in the past who managed to turn problems in their regions into
a populist lift up to high politics, Tresnak writes.
The first was Jiri Cunek, who moved Romanies to container-like flats and
to dilapidated houses outside Vsetin, north Moravia, of which he was
mayor. This helped him be elected senator and become a minister in the
country with a dominant anti-Romany sentiment.
Cun ek was followed by Ivana Rapkova (ODS), former mayor of Chomutov,
north Bohemia, who now proposes in the Chamber of Deputies that towns be
given the opportunity to move people without a permanent residence away,
Tresnak writes.
He says there can be hardly a gloomier vision than crowds of outcasts
moving across housing developments of north Bohemian towns.
Yet, some mayors would welcome such an opportunity. For the time being,
they opt for a similar solution. They say if the Romanies cannot be driven
out, they will be kept at home, and they issue decrees expediently
targeting the nosier part of the population (Romanies), Tresnak writes.
Some decrees ban these people from sitting around or leaning against
railings in public areas, for instance, Tresnak writes.
Czech solutions are childishly shortsighted. They are based on the notion
that an unpleasant problem disappears if closed in a wardrobe or thrown
across the fence to the neighbour's garden, Tresnak writes.
If it resurfaces like now in north Bohemia, it is due to that the wardrobe
was badly locked, which is solved with police reinforcements, Tresnak
writes with irony.
He writes that looking for a solution to the issue of deprived localities
is a task for several ministries, municipalities, regions and NGOs.
Many people at all levels are already now doing good work, Tresnak writes
and mentions the Labour Ministry's effort to stop taking children from the
poor and to abolish nursery institutes.
He says other countries' experience shows, however, that a real leader who
would be capable of uniting all forces, who actively supports the
necessary reforms and who does not suffer from ideological prejudices is
needed to make a real change. Necas is not evidently such a leader,
Tresnak writes.
(Description of Source: Prague CTK in English -- largest national news
agency; independent and fully funded from its own commercial activities)
Material in the World News Connection is generally copyrighted by the
source cited. Permission for use must be obtained from the copyright
holder. Inquiries regarding use may be directed to NTIS, US Dept. of


text:
Residential Commercial Land/Lot Residential Income Rental
Whether you're buying a home, selling a home or just want to know more about Real Estate, you've come to the right place. We're ready to serve you, and assist in all your real estate needs.
Real Living Kee Realty Homes For Sale
Great opportunity on this professional medical office in Washington Twp. Professional medical/office building next door also for sale- let long term tenants cover payments. Ample parking and signage, along with high traffic area of 31 Mile & Van Dyke, make this a great business location.

subset: commoncrawl


text:
This new year hasn't quite sunk in yet.
We miss our old lives. Badly.
It's tough to have a crush.
Life can be a real jerk sometimes.
Another new diarist joins our coven!
A seriously momentous round of diaries this week.
Change happens so fast.
Holding fast to dreams.
Sugar and stress.
Happy birthday, Naomi. ♥
Hi, hi, hi! February's theme is ACTING OUT, which is about the glories and pitfalls of misbehavior. If you'd like to submit an essay or a photo set, comic, poem, short story, or any other project about that, please email it to email@example.com, cherry bombs! ♥
Rookie is a website for teenage girls. With monthly-themed content, we update three times every weekday, and once a day on weekends. Click here to find out where to send stuff you'd like us to see. Learn about the people who write this thing here.


text:
I dont enjoy my job (Systems Analyst at a very inner city school corporation) but it allows me to coach high school wrestling which is my greatest passion so i take the bad with the good
I live in Indy and am trying to find a board gaming/Tabletop RPG group. Figured there might be some fellow duders who have similar interests looking to do the same. I have checked places like meetup.com but haven't had much luck.
Oh not at all...but its nice they go that first win. Id be happy to see an NA team do well so realistically C9 looks to be the best chance at that.
Worlds start today at 3:00 est. Anyone gonna watch? Who ya rooting for? Im hopin TSM plays well, but I'm real interested in how Cloud 9 does against these eu and asian teams.
As a wrestler in college and high school i used to fast to maintain weight....it worked but the older I got I found I felt better when I just maintained a solid diet and workout routine.
I can handle that if its not just me it just seems i see people playing it and dont understand how they are getting in
For real I have gotten in to the game once and joined the adventure guild it was late I logged off and now I just get constant 1017 errors...cant even get in and it is supposed to be out. What is going on SE!?! Anyone have any advice?


text:
Conservatory Faculty by Program
The Cleveland Institute of Music has assembled a dedicated faculty of international acclaim committed to leading students to the highest professional standards. These practicing artists/teachers pass on a wealth of experience to their students. Click on faculty name to read their biographical information.
* - denotes a member of The Cleveland Orchestra
** - denotes a retired member of The Cleveland Orchestra
Violin Department
Joan Kwuon, Head
Kimberly Meier-Sims
Violin and Suzuki Pedagogy
Secondary Instructor(s)
Viola Department
* Robert Vernon, Head
Jeffrey Irvine
Fynette H. Kulas Professor of Viola
Secondary Instructor(s)
Cello Department
** Stephen Geber, Head
Melissa Kraut
Cello and Suzuki Pedagogy
Alisa Weilerstein
Visiting Artist-in-Residence
Secondary Instructor(s)
Double Bass Department
* Maximilian Dimoff, Head
Secondary Instructor(s)
Harp Department
Yolanda Kondonassis, Head
Secondary Instructor(s)
Guitar Department
Jason Vieaux, Head
Secondary Instructor(s)
Back to All Faculty Listings
Upcoming Events
Orchestra | CIM@HOME
January 28, 2015, 8:00 pm
Kulas Hall
Celebrating the 75th Birthday of Margaret Brouwer
Cleveland Institute of Music Orchestra
Michael Adelson, guest conductor
Margaret Brouwer, guest composer -
Faculty Recital
January 30, 2015, 8:00 pm
Kulas Hall
Winter Dreams
A Celebration of Russian chamber musicAnnie Fullard, violin
Peter Salaff, violin
Jeffrey Irvine, viola
Sharon Robinson, cello -
Preparatory Concerto Showcase
February 3, 2015, 7:30 pm
Kulas Hall
Cleveland Institute of Music Orchestra
Carl Topilow, conductor
Owen Lockwood, violin
Sameer Apte, cello
Catharine Baek, piano


text:
BiblioBoard has expanded their already comprehensive LGBTQ+ offering to include more positive content for young readers from Dreamspinner's Young Adult imprint, Harmony Ink Press. Harmony Ink's update includes 50 new titles, all published in 2014. The books range from thrillers with werewolves and traveling carnivals to more traditional romance and coming-out stories. Continue reading
Category Archives: Press Releases
Mayor Bill de Blasio, City Library Chiefs Announce Expansion of Library Hotspot Program Through Google Donation
Google gives New York City libraries $1 million for 10,000 Wi-Fi devices for program lending Wi-Fi devices to New Yorkers
Dec. 2nd, 2014 NEW YORK—Mayor de Blasio, New York City's three library systems, and Google today announced a $1 million donation from Google for an innovative library program lending Wi-Fi devices to New Yorkers to use at home.
The Library Hotspot program gives families, many lacking broadband access, the opportunity to borrow free Wi-Fi devices from their local libraries. The program was successfully piloted by The New York Public Library over the summer, when families at four branches in the Bronx and Staten Island were able to borrow devices for months at a time. Continue reading
Follett's new Destiny Resource Manager will manage textbooks, equipment, and more
MCHENRY, Ill., Dec. 3, 2014 –Follett this week introduced Destiny Resource Manager, a new, universal system that enables K-12 districts to track and manage all school assets. Destiny Resource Manager represents an evolution from Follett Destiny Asset Manager as it will monitor barcoded textbooks in addition to traditional assets such as laptops, tablets and equipment. Continue reading
EasyBib Integrates with EBSCO Resources
IPSWICH, Mass. — December 2, 2014 — EBSCO information Services and EasyBib have made it possible to directly export citations from EBSCO resources to EasyBib. The integration creates an effortless way for students and researchers to ethically use their resources. Continue reading
Gale offers content for data mining and textual analysis
Farmington Hills, Mich., November 17, 2014 — Recognizing the benefit of data analysis for the digital humanities field, Gale, part of Cengage Learning, will make available content from its Gale Digital Collections to academic researchers for data mining and textual analysis purposes. Data mining and textual analysis – the process by which text or datasets are crawled by software that recognizes entities, relationships and action – helps researchers draw new conclusions among disparate data and is emerging as an important area of scholarly research. Continue reading
EBSCO releases eBook Education Collection
IPSWICH, Mass. — November 19, 2014 — EBSCO Information Services (EBSCO) has released eBook Education Collection™ a new subscription e-book collection. eBook Education Collection features more than 2,800 quality titles supporting students and faculty in education studies. Continue reading
APA ebooks available for individual purchase on ebrary
November 13, 2014 – Mountain View, CA – Libraries around the world can now acquire the essential Psychology and Behavioral and Social Sciences titles researchers need under flexible models that meet their budget requirements.
The American Psychological Association (APA), the largest scientific and professional organization representing psychology in the United States and the world's largest association of psychologists, has joined forces with ProQuest ebook business ebrary to make more than 250 titles published since 2009 available electronically Continue reading
Wiley and Safari's PubFactory announce partnership
November 3, 2014 John Wiley & Sons, Inc., and Safari today announced a strategic partnership that will deliver the next generation in digital reference platforms for students, faculty and librarians.
Wiley Reference Library will combine Safari's award-winning PubFactory platform with Wiley's prestigious online reference portfolio. Wiley Reference Library will enhance the visibility and usability of Wiley's acclaimed reference materials and will include entry portals for key subjects allowing users to search within a subject, within an individual reference work, or across Wiley's entire reference portfolio. www.wileyreferencelibrary.com will be available in the first half of 2015. Continue reading
EBSCO introduces Flipster, a new way to access digital magazines
(Updated 11/3/2014 with new information in italics below) Note on this new product: Flipster is a subscription-based product for libraries. Usage models are dependent per title and per publisher. Publishers can set the following limits per title: 50, 100, 500 or Unlimited simultaneous users. The majority of Flipster titles are offered at the unlimited level.
IPSWICH, Mass. — October 30, 2014 — Continuing its tradition of working with libraries to help patrons find the content they want as quickly and conveniently as possible, EBSCO Information Services (EBSCO) is introducing Flipster™, which allows library patrons to browse the latest issues of high quality digital versions of popular magazines, courtesy of their library. Continue reading
ALA and ARL oppose eBook accessibility waiver petition
ALA and the Association of Research Libraries (ARL) renewed their opposition to a petition filed by the Coalition of E-book Manufacturers seeking a waiver from complying with disability legislation and regulation (specifically Sections 716 and 717 of the Communications Act as Enacted by the Twenty-First Century Communications and Video Accessibility Act of 2010). Amazon, Kobo, and Sony are the members of the coalition, and they argue that they do not have to make their e-readers' Advanced Communications Services (ACS) accessible to people with print disabilities.
The full press release from ALA.
FCC filing from ALA and ARL


text:
Case-Mate iPhone 4 / 4S POP! Case - Pink
by Case-Mate
The Case-Mate iPhone 4 / 4S POP! Case is comprised of molded materials of plastic and soft rubber to create a hard case with a soft touch. The lightweight plastic body of the POP! protects from impacts, knocks, and dings while keeping your Apple iPhone 4 or 4S screen lifted away from surfaces. The Case-Mate iPhne 4/ 4S POP! Case's color pairings complement the modern look of your Apple iPhone 4 / 4S. The inside material is soft and hugs your iPhone 4 or 4S safely. Rubber sides make for an easy grip.
Related Items
Reviews (0)
The Case-Mate iPhone 4 / 4S POP! Case Features:
- Form fit feature covers back and corners
- Protective lay flat design keeps your screen from hitting surfaces when device is placed on its face
- Impact resistant, flexible plastic shell
- Access to all ports and functions
Manufacturer | Case-Mate |
Part Number | POP! |
Material | Plastic / Rubber |
Color | Pink |
Other Part Numbers | CM017117 |
Product Condition | New |
Compatibility | iPhone 4 (ATT), iPhone 4S (ATT), iPhone 4 (Verizon), iPhone 4S (Verizon), iPhone 4S (Sprint), iPhone 4 (Sprint), |
Related Items
Reviews (0)
Customer Reviews
No reviews have been found


text:
The Commerce Department has determined that light truck and car tire imports from China have been dumped on the U.S. market.
Nissan and Walmart say they have effective plans to minimize impact of West Coast port delays.
Three more of the giant turbines, bound for new nuclear power plants, are expected this year.
Port director's tenure has seen projects to deepen harbor, raise Bayonne Bridge, expand marine terminals and intermodal rail.
Hueneme CEO says port could offer relief valve for congestion.
Consensus shows better growth than other parts of world.


text:
Just wondering what people think of the knock-off vices out there? I don't want to go spend $250 on a vice...but I need a new one since the one i have is just a starter vice that came with my kit. I have been checking some on on ebay and was wondering what people thought it they are worth it! Let me know! Also new to this site so if someone could help me with loading pics on here that would be super! :beer2: Rob http://dbgoods.net/main/images/casRenzettiStyle1.jpg http://i21.ebayimg.com/01/i/01/fc/57/8f_1_b.JPG This one is a DanVise....any thoughts on them??http://i1.ebayimg.com/02/i/02/09/73/c2_1_b.JPG
I debated about buying a knockoff, too. I ended up deciding to be patient and shopping Ebay for the real thing. I finally ended up with a Renzetti Traveler for $90. I just didn't trust the craftmanship and durability of the knockoffs.
By the way it's vise, not vice. Vice is something else entirely and we all have 'em. Griffin has just introduced a new full rotary vise (and a very nice one): the Montana Mongoose at about $135. One of the best deals around is still the Peak rotary from Peak Engineering in Loveland, CO, the last I heard it was still around $120.
Thanks for the tips on spelling.....as well as the info on the griffen.. I will look on the net and see what I can find. :beer2:
Pssst, Preston,...I believe it's more than proper to use 'vice' and 'vise' when describing the tying implement with the same name, er, names. *g* SS, Most of the knock-off tying tools I've tried have been horrific. There are a number of entry level vices that range in price from $80 to $120. I truly believe you should be the very best tools you can afford. Hywel
Hmmm. It looks like Hywel is right. vise also vice ( P ) Pronunciation Key (vs) n. A clamping device, usually consisting of two jaws closed or opened by a screw or lever, used in carpentry or metalworking to hold a piece in position.
So now I am looking for some help on what people would recommend between the Renzetti Traveler...Griffin...or Regal...I like the look of the Renzetti..haven't seen much of the Griffin vises so your advice would be a help there, and I have seen the Regal but haven't heard much about which one is most peoples preference. Thanks for your help fellas! :beer2:
Like Preston said, the Peak vise is a bargain for its quality. http://www.washingtonflyfishing.com....html?pt_sid=575b1ce74c0dc5f780f2bca2295a61ef
I'd 2nd or third or 9th, or whatever the Peak vise, have heard many good things and no bad things to date.what for 140.00 bucks out the door? sumthin like that. :thumb:
You can buy cheap and get a good vise I tied for several years with a knock-off of a knock-off, an Integra (non-true) rotary vise. I really liked that vise. I thought it did a really good job of holding a hook ... and would highly recommend it if your budget was extremely strict ... hard to buy good feathers when there's no money left after buying a vise. When I did decide to upgrade I was going to buy the Peak but after spending time with the NorVise I decided that was the way to go ... and I'm very happy with that decision. Just say no to that vise. I looked at one at the Orvis shop in Bellevue. While it looks good in a picture, in person it's all really cheesy plastic. Plus, I tried moving this, and moving that ... and it broke into two pieces in my hands ... and the shop guy didn't bat an eye or even seem all that surprised when I handed the two pieces to him ... Rolland
So it sounds like Peak is the way to go...would you guys suggest the peak over the Renzetti Traveler?
Yes I would. I think the quality of construction and materials is better on the Peak. Nothing wrong with the Traveler but Renzetti had to cut a lot of corners to hit their price point. In effect they started high, with the Presentation series (a great vise by the way) and worked their way down cutting materials and fabrication cost and quality until they hit their target price. I don't think that is how the Peak was developed and the difference shows. My 2c TC
I have tied on the Peak for the past year and have been very pleased with the quality. I had a problem with a broken jaw early on and they replaced it without a charge. The jaw has been upgraded since. Good quality, great price.
I have a Renz. Traveler and I love it. However, after looking over the Peak and reading some professional reviews it might be a better choice for the money. I don't think that you'll be displeased with either vise (or should I say vice? :rofl: ) Good luck with your search. -Adam
Nice reports. I also have the Renzetti Traveler. It is very well designed and useful, however I have had to repair it twice. The first repair was the re-drilling and re-threading of the pivot screw on the hardened steel cam attatchment, the second was to replace the knob which broke from the rotation screw on the C-clamp. Luckily I have access to a machine shop in which it is possible to do rudimentary repairs on aluminum as well as hardened steel. Nonetheless, the tying instrument (vice, vise or whatever) is still in action and very productive. I am looking for a bomber tool for the next one. However, I must be a heavy-handed clutz, so I think that most people will not have these kinds of problems with Renzetti. Good luck. Sincerely, Chris.
Well I have the Peak vise and am liking it. With my crummy way of tying flies it helps with turning the fly to see all sides and I am now getting into spinning on it now(I would explain what I mean by as spinning,but then I'd have to kill you). Jim


text:
English Standard Version (ESV) | New International Version (NIV) |
27 And there was a gate on the south of the inner court. And he measured from gate to gate toward the south, a hundred cubits. | 27 The inner court also had a gate facing south, and he measured from this gate to the outer gate on the south side; it was a hundred cubits. |
The English Standard Version is published with the permission of Good News Publishers. (English Standard Version - The Holy Bible Online) | Scripture quoted by permission. Quotations designated (NIV) are from THE HOLY BIBLE: NEW INTERNATIONAL VERSION®. NIV®. Copyright © 1973, 1978, 1984 by Biblica. All rights reserved worldwide. (New International Version Bible Online) |


text:
My Wayfair |
See All Trending Items » | ||||
New! Top 10 Bath Towel Sets » |
New! Contemporary Dining Room Photos » |
Meridian faucets are designed and engineered in the United States for the American market while their Collection of contemporary designer kitchen and bath faucets are designed in Europe and sold globally. The company has earned an impeccable reputation from satisfied customers that span the globe.Their distinct European styling is offered in a wide range of finishes for your kitchen, bath, and bar. With Meridian, you're sure to find a style in sync with your own distinctive taste. |


text:
Epic Bare Handed Catch The Tampa Bay Rays 3rd Basemen Evan Longoria makes a crazy bare handed... 6/1/2011 12:00:00 AM 53,911 133
Amazing Sleight of Hand Skills Wow, this guy takes sleight of hand to the next level. 2/19/2013 10:58:27 AM 51,987 143
Firework Blows Kids Hand Off This is why you don't f*ck with fireworks. Leave it to the professionals... 7/4/2013 10:29:00 AM 50,885 49
How To Catch a Bass Like a Boss No fishing poles needed to catch this 3lb largemouth bass! Mad props to... 3/29/2013 11:50:44 AM 46,548 55
Awesome Baseball Catch With Daughter This dude snags a line drive that is headed right for him and his daughter... 5/3/2011 12:00:00 AM 45,508 58
Priceless Face After Losing Poker Hand He totally thought he had it in the bag. He goes from being cocky to... 8/29/2013 12:00:08 AM 42,207 80
Guy Takes The Knife Game To Another Level It's amazing how good some people are at this game. Practice makes perfect. 3/18/2013 10:32:21 AM 39,336 59
Unbelievable Knife Skills I wonder how many stitches he's gotten in order to become this good? 10/25/2012 12:00:00 AM 31,464 103


text:
Have you visited Dr. Christopher Luzzio? Rate you experience below.
Dr. Christopher Luzzio specializes in neurology in Madison, Wisconsin.
Dr. Christopher Luzzio has been compared 135 times. Details of Dr. Luzzio's experience as an MD and his 2 hospital affiliations are available on your free doctor report.
Dr. Christopher Luzzio has been identified as specializing in Neurology.
A hospital affiliation covers any doctor who has an affiliation, association or admitting privilege with a hospital. A doctor's particular affiliation to a specific hospital can translate to the overall quality of that provider.
Patients may also know Dr. Christopher Luzzio MD as:
Dean Clinic, 1313 Fish Hatchery Rd, Madison, WI 53715
Advanced Pain Management, 34 Schroeder Ct, Suite 100 Madison, WI 53711
Saint Mary's Hospital, 700 S Park St, Madison, WI 53715
20 S Park St, Madison, WI 53715
20 S Park St, Suite 307 Madison, WI 53715
Are you Dr. Christopher Luzzio?
Update your information


text:
ESV Study Bible--Genuine leather, black
Other Formats
Product Description
The ESV Study Bible includes more than 20,000 notes, written specifically for the ESV Study Bible. These notes focus especially on understanding the meaning of the text, giving answers to frequently raised questions, and providing theological, historical, and archaeological background—all for the purpose of helping readers to understand the Bible in a deeper way.
The ESV Study Bible also provides a wealth of additional resources. Thus the introductions to each book include essential information about the author, date, and place of writing; an extensive chart of key themes; a summary of how the book fits in with the rest of the biblical storyline; a description of literary features; an outline of the book; and a large full-color map showing the setting of the book.
Another unique feature is the inclusion of over 50 helpful articles on topics such as the authority and truthfulness of the Bible, reading the Bible for application, the Bible in worship and prayer, the reliability of the biblical manuscripts, the relationship between archaeology and the Bible, an overview of biblical theology, and many more.
Other key resources include a system of 80,000 cross references and a concordance (which together facilitate easy location of important words, passages, and biblical themes). In addition, over 200 color charts, located throughout the Bible, provide clear, concise presentations of essential information.
View a complete list of editors, contributors, and articles.
- The ESV Bible text is set in highly readable 9-point type, in a single-column, book-text format.
- Section summaries are highlighted for easy location throughout the notes. Summaries provide an overview of each main section and correspond to the outline shown in the introduction for each book.
- Over 200 full-color maps printed throughout make events and places in the Bible come to life.
- Over 25,000 notes focus especially on understanding the Bible text and providing answers to frequently raised issues. Words from the Bible text are printed in bold for easy reference.
- Over 80,000 cross-references provide easy access to key words, passages, and themes throughout the Bible.
- Numerous diagrams bring fresh understanding to key places and events in the Bible, based on the best, most recent historical and archaeological research.
- Over 200 charts provide concise, "at a glance" summaries of important themes and teaching.
- Presentation page
- Family Record pages
- Ribbon marker
- 7" x 9.75" x 2"
- Gold page edges
Product Information
Format: Genuine Leather Number of Pages: 2752 Vendor: Crossway Books & Bibles Publication Date: 2008 Dimensions: 9.75 X 6.75 X 2.00 (inches) ISBN: 1433502445 | ISBN-13: 9781433502446 Availability: In Stock References: Cross References|Side Column Text Layout: In-Text Maps/Charts|Single Column Text Size: 8 Point Notes|9-10 Point Text Color: Black Letter |
Related Products
ESV Study Bible--Bonded leather, blackCrossway Books & Bibles / 2008 / Bonded Leather$49.99 Retail:5 Stars Out Of 5 741 Reviews
$79.99Save 38% ($30.00)Availability: In StockCBD Stock No: WW502453 -
ESV Study Bible--Bonded leather, BurgundyCrossway Books & Bibles / 2008 / Bonded Leather$44.99 Retail:5 Stars Out Of 5 741 Reviews
$79.99Save 44% ($35.00)Availability: In StockCBD Stock No: WW502385 -
ESV Study Bible--Premium Calfskin leather, blackCrossway Books & Bibles / 2008 / Cowhide Leather$159.99 Retail:5 Stars Out Of 5 741 Reviews
$239.99Save 33% ($80.00)Availability: In StockCBD Stock No: WW502439 -
ESV Study Bible--Genuine leather, BurgundyCrossway Books & Bibles / 2008 / Genuine Leather$65.49 Retail:5 Stars Out Of 5 741 Reviews
$99.99Save 35% ($34.50)Availability: In StockCBD Stock No: WW502392
Publisher's Description
Combining the best and most recent evangelical Christian scholarship with the highly regarded ESV text, the ESV Study Bible is the most comprehensive study Bible ever published.
Product Reviews
Alexandre5 Stars Out Of 5Above expectationsJanuary 14, 2015AlexandreQuality: 5Value: 5Meets Expectations: 5This review was written for ESV Study Bible--Bonded leather, Burgundy.Balanced and faithful. Insightful and concise.
Callie5 Stars Out Of 5Outstanding BibleJanuary 5, 2015CallieQuality: 5Value: 5Meets Expectations: 5This review was written for ESV Study Bible--Bonded leather, Burgundy.This Bible is very, very nice. Love the study notes, drawings, maps, and the history information.
CF mom5 Stars Out Of 5ESV STUDY BIBLEJanuary 2, 2015CF momQuality: 5Value: 5Meets Expectations: 5This review was written for ESV Study Bible--Bonded leather, Burgundy.Great bible!
Great Bible!5 Stars Out Of 5Great Bible!January 2, 2015Great Bible!Quality: 5Value: 5Meets Expectations: 5Would recommend this Bible to anyone! Great quality and engraving!
gm5 Stars Out Of 5giftJanuary 2, 2015gmThis review was written for ESV Study Bible--Bonded leather, black.Our grandson received this Bible as a gift for Christmas. His eyes and face lit up when he saw all the study helps. Thank you for an excellent value Bible!
Ask Christianbook
Q: Font In the ESV study bible what size font is used
The text font is about 9 point while the study notes will be about a 6 point font.
Q: What is the binding? Sewn or Glue?
This Bible is sewn.
Ask Christianbook
Other Customers Also Purchased
CBD Exclusive Communion Cups, 1000CBD Exclusive / Gift$13.99 Retail:4.5 Stars Out Of 5 176 Reviews
$17.99Save 22% ($4.00)Availability: In StockCBD Stock No: WW29545 -
Made to Crave: Satisfying Your Deepest Desire with God, Not FoodLysa TerKeurstZondervan / 2010 / Trade Paperback$5.00 Retail:5 Stars Out Of 5 137 Reviews
$14.99Save 67% ($9.99)Availability: In StockCBD Stock No: WW293262Video -
Jesus Calling, Deluxe Edition: Enjoying Peace in His PresenceSarah YoungThomas Nelson / 2010 / Imitation Leather$12.99 Retail:5 Stars Out Of 5 1037 Reviews
$19.99Save 35% ($7.00)Availability: In StockCBD Stock No: WW187825 -
I Am a Church Member: Discovering the Attitude that Makes the DifferenceThom S. RainerB&H Books / 2013 / Hardcover$5.00 Retail:5 Stars Out Of 5 33 Reviews
$12.99Save 62% ($7.99)Availability: In StockCBD Stock No: WW679735Video


text:
Kyodai (Windows 3.x)
Genre Perspective Theme Misc |
100 point score based on reviews from various critics. ...
5 point score based on user ratings. |
A shareware Shanghai-like solitaire game system that uses Mah-Jongg tiles. Contains a number of unique or non-standard games. Created and programmed by a fan of Mah-Jongg solitaire.The games are presided over by manga-style girls, who react to the gameplay, let you know you're in the high score board, etc. High score lists are maintained for all games, all skill levels. The game is fully customizable- backgrounds, tilesets, and music can be changed (and new selections are available for download through the official site.) Dragon layout can also be changed, for variety greater than the traditional game provides.
Game variations: Solitaire: the standard, famous game, with the standard, famous "dragon" (layout). Click tile pairs to remove them, if the tiles are free to move to the side.
Rivers: same tiles, square layout, new rules; tile pairs must be free to move from side or top, and there can be no more than two 90 degree "turns" to bring the two tiles together. Players of the old/rare arcade game "Sports Match" will understand the mechanics.
Memory: same tiles, square layout; tiles need not be "free", but since they're all turned over, you must remember where partner tiles are located.
Clicks: new tiles (color-based rather than MahJongg based). Based on a freeware game, "Clickomania" (and Sega Swirl is suspiciously similar to it, too.) Tiles of different colors can be removed if there are more than one of the same color connected. Gravity affects remaining tiles, which create a dynamic, moving playfield. Remove as many as possible, and leave as few tiles remaining as possible.
Slider: same tiles as Clicks. Slide tiles around to form 5-tile lines (and remove them). Each move adds 3 new tiles to the board.
Hashira: same tiles as Clicks. Falling 3-tile sets must be combined to remove combinations of same-colored tiles. Incredibly similar to Columns.
The early versions of Kyodai are suitable for Windows 3.1+. Middle versions are suitable for Windows 95+, and are in 2D. The latest versions are in 3D, and use DirectX technology. (OpenGL versions are also available.)
Alternate Titles
- "Lunatic Shanghai" -- Working Title
- "Kyôdai Mah Jongg" -- full name
Part of the Following Group
User Reviews
There are no reviews for the Windows 3.x release of this game. You can use the links below to write your own review or read reviews for the other platforms of this game.
The Press Says
There are no rankings for this game.
Topic | # Posts | Last Post |
New version as new release? | 3 | Klaster_1 (57980) Dec 31, 2010 |
There is no trivia on file for this game.
Related Web Sites
- Kyodai (official website)


text:
Bumper BHP iron ore production expected
PUBLISHED: 21 Oct 2013 15:10:00 | UPDATED: 22 Oct 2013 09:18:15PUBLISHED: 21 Oct 2013 PRINT EDITION: 21 Oct 2013BHP Billiton is expected to report strong iron ore production in September quarter at a time when the spot price of the commodity remains higher than most analysts were forecasting.
Already a subscriber? Please login here
Stay with the story for less than $1.90 a day
Read more
Companies | BHP Billiton Ltd, Fortescue Metals Grp |
Topics | Metals & Mining /Iron & Steel |


text:
Cover Image
You have free access to this content
Volume 77A, Number 1, January 2010 Cover Image
Article first published online: 18 DEC 2009
DOI: 10.1002/cyto.a.20850
Copyright © 2009 International Society for Advancement of Cytometry
Additional Information
How to Cite
(2010), Volume 77A, Number 1, January 2010 Cover Image. Cytometry, 77A: n/a. doi: 10.1002/cyto.a.20850
Publication History
- Issue published online: 18 DEC 2009
- Article first published online: 18 DEC 2009
- Abstract
- Cited By
The quest for stem cells arising from different tissues and cellular environments and their applications, for example in cell-based therapies, continues. How to identify, sort, culture and assay various stem cell types from the sea of other cells depicted on the cover is described by work from both Porretti et al. and Zimmerlin et al. in this first issue of 2010.


text:
Development Software
Showing page 1 of 1.
Global Translation and Localisation Team Translation team with the primary objective to translate and maintain the translations of some useful SourceForge.net Projects. GUI and CLI applications, PHP, Java and Documentation for Linux, Apple MAC & BSD and Windows. More info on our homepage.
1 weekly downloads -
Foswiki Foswiki is an Enterprise wiki, typically used to run a collaboration platform, knowledge base or document management system. Users can create wiki applications using the Topic Markup Language, and developers can extend its functionality with plugins. Foswiki stands for "Free and Open Source" wiki to emphasize its commitment to Open Source software.
185 weekly downloads -
Shilosh OS Provide secure and stable OS, based on highly modified Linux Kernel, own package system, like "BSD Ports". Compatible with x86, Power PC. Easy to use of any level users. Complete Documentantion in many languages. 99% compatible with Windows.
1 weekly downloads -
CATBatch and Script Collection A useful collection of batch files and scripts for daily purposes (backup, security, system management, etc.) and development
0 weekly downloads -
agronom Farming and beekeeping,fruit-growing, fertilizer, plant protection,agriculture advises, articles, forum, blog, agro advertisements,market-gardening
0 weekly downloads -
DBIx::MyParse DBIx::MyParse is a Perl module that makes the MySQL SQL parser engine available to Perl applications.
1 weekly downloads


text:
Dr. Carlos A. Garcia, MD
Internal Medicine, Guthrie Clinic Hospitalists
- 1 Guthrie Sq Ste B
Sayre, PA 18840 - 1 Office Location
- (570) 888-5858
Dr. Carlos A. Garcia graduated from the Esc De Med 'juan N. Corpas', Bogota, Colombia in 1986. He works in Sayre, PA and specializes in Internal Medicine. Dr. Garcia is affiliated with Robert Packer Hospital.
Gender: Male
Years in Practice: 29 Years
Languages Spoken: English
Medical School: Esc De Med 'juan N. Corpas', Bogota, Colombia
Graduation Date: 1986
Hospital Affiliations: Robert Packer Hospital
Specialties: Internal Medicine


text:
Cultural, Historical, Anthropological Perspectives
Kontopodis, Michalis, Wulf, Christoph, Fichtner, Bernd (Eds.)
2011, VIII, 264 p.
Springer eBooks may be purchased by end-customers only and are sold without copy protection (DRM free). Instead, all eBooks include personalized watermarks. This means you can read the Springer eBooks across numerous devices such as Laptops, eReaders, and tablets.
You can pay for Springer eBooks with Visa, Mastercard, American Express or Paypal.
After the purchase you can directly download the eBook file or read it online in our Springer eBook Reader. Furthermore your eBook will be stored in your MySpringer account. So you can always re-download your eBooks.
price for USA
digitally watermarked, no DRM
Included Format: PDF and EPUB
download immediately after purchase
Hardcover version
You can pay for Springer Books with Visa, Mastercard, American Express or Paypal.
Standard shipping is free of charge for individual customers.
price for USA
free shipping for individuals worldwide
usually dispatched within 3 to 5 business days
Softcover (also known as softback) version.
You can pay for Springer Books with Visa, Mastercard, American Express or Paypal.
Standard shipping is free of charge for individual customers.
price for USA
free shipping for individuals worldwide
usually dispatched within 3 to 5 business days
Historical anthropology is a revision of the German philosophical anthropology under the influences of the French historical school of Annales and the Anglo-Saxon cultural anthropology. Cultural-historical psychology is a school of thought which emerged in the context of the Soviet revolution and deeply affected the disciplines of psychology and education in the 20th century. This book draws on these two schools to advance current scholarship in child and youth development and education. It also enters in dialogue with other relational approaches and suggests alternatives to mainstream western developmental theories and educational practices.
This book emphasizes communication and semiotic processes as well as the use of artifacts, pictures and technologies in education and childhood development, placing a special focus on active subjectivity, historicity and performativity. Within this theoretical framework, contributors from Europe and the U.S. highlight the dynamic and creative aspects of school, family and community practices and the dramatic aspects of child development in our changing educational institutions. They also use a series of original empirical studies to introduce different research methodologies and complement theoretical analyses in an attempt to find innovative ways to translate cultural-historical and historical anthropological theory and research into a thorough understanding of emerging phenomena in school and after-school education of ethnic minorities, gender-sensitive education, and educational and family policy. Divided into two main parts, "Culture, History and Child Development", and "Gender, Performativity and Educational Practice", this book is useful for anyone in the fields of cultural-historical research, educational science, educational and developmental psychology, psychological anthropology, and childhood and youth studies.
This book presents interesting original research with a strong cultural dimension. It provides material for important theoretical innovations regarding the notions of practice, performativity, or subjectivity. It shows the relevance of historical approaches to the understanding of human cultural development and cultural practices, that may help students and researchers of education and psychology better understand their own constructed actuality.
Bert van Oers, Professor, VU University Amsterdam, The Netherlands
The strongest aspect of Children, Development and Education is its interdisciplinary character. The breadth of approaches, cutting across evolution, ontogenesis, and cultural history, is impressive and innovative, and makes an original and timely contribution to the study of human development.
Igor Arievitch, Professor, The City University of New York, USA
This excellent book brings to discussion, in an innovative way, issues of culture, childhood and development that are of great interest for the international audience since it opens new paths to look at cultural-historical research, educational science, developmental psychology and childhood research.
Maria Cecília Camargo Magalhães, Professor, Catholic University of São Paulo, SP, Brazil
Content Level » Research
Keywords » Vygotsky L.S. - active subjectivity - anthropology of childhood - appropriation - child development - childhood research - childhood studies - contextualizing - critical reflection - cultural-historical activity theory (CHAT) - developmental psychology - double culturality and historicity - early childhood development - early childhood education - educational science - embodiment - ethnography - everyday action - family rituals - infancy - language development - marginalized youth - media - mimesis - minorities - new media - performativity - power relations - qualitative methodology - socio-cultural approaches to education - sociology of childhood - zone of proximal development
Related subjects » Anthropology & Archaeology - Child & School Psychology - Education & Language - Psychology
Get alerted on new Springer publications in the subject area of Childhood Education.


text:
Big Bash League, 2012/13
Michael Clarke
Age: 31 years 246 days
Playing role: Middle-order batsman
Batting: Right-hand bat
Bowling: Slow left-arm orthodox
Sean Abbott
Age: 20 years 279 days
Bowling: Right-arm fast-medium
Azhar Mahmood
Age: 37 years 280 days
Cameron Borgas
Age: 29 years 94 days
Bowling: Right-arm offbreak
Ryan Carters
Age: 22 years 132 days
Playing role: Wicketkeeper
Mark Cosgrove
Age: 28 years 173 days
Batting: Left-hand bat
Bowling: Right-arm medium
Adam Coyte
Age: 21 years 249 days
Scott Coyte
Age: 27 years 272 days
Playing role: Bowler
Luke Doran
Age: 21 years 112 days
Chris Gayle
Age: 33 years 74 days
Playing role: Allrounder
Martin Guptill
Age: 26 years 65 days
Playing role: Top-order batsman
Simon Keen
Age: 25 years 61 days
Usman Khawaja
Age: 25 years 352 days
Rhett Lockyear
Age: 29 years 280 days
Dirk Nannes
Age: 36 years 202 days
Bowling: Left-arm fast
Matt Prior
Age: 30 years 282 days
Playing role: Wicketkeeper batsman
Chris Rogers
Age: 35 years 95 days
Playing role: Opening batsman
Bowling: Legbreak googly
Gurinder Sandhu
Age: 19 years 173 days
Chris Tremain
Age: 21 years 116 days
Bowling: Right-arm medium-fast
Adam Zampa
Age: 20 years 248 days
Jason Floros
withdrawn player
Age: 22 years 10 days
'I have what it takes to be a great Test batsman'
Couch Talk: West Indies batsman Kraigg Brathwaite on his mental approach, and his captaincy ambitions
What to expect from this World Cup
Jarrod Kimber: A random list of things that you may or may not see at the 2015 mega-event
Forever young
The Cricket Monthly: Famous players at the age of 25, in picturesDownload the app: for iPads | for Android tablets
Ronchi's blitz, and remarkable ODI recoveries
Ask Steven: Also, the fastest ODI 150s, and the highest Test totals without a half-century
When will we see the first truly freelance cricketer?
Jon Hotten: Will the likes of Pietersen become guns for hire in the full sense of the term?
Off-stump blues leave Dhawan flailing
The out-of-form Shikhar Dhawan still has the backing of his captain, but there's no denying his slump has arrived at an inconvenient time for India and his technical issues have to be sorted out before they attempt to defend the World Cup
Kohli at No. 4 - defensive or practical?
It seems Virat Kohli is to not bat before the 12th or 13th over to strengthen the middle and the lower middle order. It suggests a lack of confidence in what was supposed to be India's strength in their title defence: their batting
Open with Rohit and Binny, with Kohli at No. 3
India's batting is going the way of their bowling in Australia, and they need get their order sorted before the World Cup
On TV it looks uglier than it actually is
Often reasonable arguments on the field look nasty beyond the boundary and on camera
Ten things that are different at this World Cup
And one that will be the same. A look at what has changed since 2011
Kohli at No. 4 - defensive or practical? (324)
Off-stump blues leave Dhawan flailing (262)
Pietersen stars in his own muppet show (111)
Kevin Pietersen's rubbishing of many aspiring English county professionals brings to mind the belief of Miss Piggy that "there is no one in the world to compare with moi"
Open with Rohit and Binny, with Kohli at No. 3 (98)
On TV it looks uglier than it actually is (70)


text:
8669 items found matching
Pumpkin Spice Bread
Full of spice and flavor, this recipe makes enough for two loaves or a beautiful bundt cake.
Tomato, Cucumber, Parsley and Carrot Juice
Tired of chewing on that salad? Get all the deliciousness, nutrition, and freshness in this juice.
Whole Roasted Chicken with Root Vegetables in the Pressure Oven
Perfectly roasted chicken with crispy skin is easy to make in a pressure oven.
Pear Sorbet with Champagne
Thanks to their creamy texture, ripe pears make a particularly plush sorbet. Adding a little brandy to the pear puree keeps the sorbet from freezing hard. For maximum effect, top each serving with a splash of Champagne at the dinner table.
Caramelized Scallops with Thyme and Lemon
Succulent scallops delicately flavored with thyme, lemon and olive oil will make this dish a favorite for dinner or lunch. This simple meal is easy to prepare with the Scanpan® Pro IQ Nonstick Skillet.
Walnut Pesto Stuffed Pork Roast
In summer, when big bunches of fresh basil are sold everywhere, take advantage of the bounty and make batches of pesto.
Salad of Butter Lettuce and Radishes with Green Goddess Dressing
You'll love how Green Godess dressing enlivens this crisp salad.
Sweet Potato Fritters with Bacon-Shallot Jam
The sweet, sour and salty flavor combination of the jam is very addictive, and is a lovely complement to the sweet potato fritters. Both can be made ahead and the fritters warmed through in the oven just before serving.
Vanilla Marshmallows
This confection's pillowy-softness, tender sweetness and pure, vanilla-scent makes it an instant favorite with all ages.
Sous Vide Rosemary-Infused Apple and Lemon Fennel Salad with Gorgonzola
Crisp apples and sweet fennel are refreshing in this aromatic and bright salad.
Honey of a Peach Grilled Game Hens
Runner-up, Sur La Table Grilling Contest, Grilled Meat category
Mini Corn Muffins with Roasted Garlic and Fresh Herbs
These muffins are so flavorful they don't need butter or any other embellishment. They make a great accompaniment to a salad or simple meat dish, but also can be a nibble served on a cocktail table.
Apple-Cranberry Crisp with Oatmeal Topping
The ultimate comfort food on a cold fall or winter night, this dessert fills the house with the aroma of warm apples, butter, brown sugar, and cinnamon. If this crisp were a person, it would be your best friend. Granny Smith is a reliably tart and firm baking apple available in all supermarkets—but...
Chocolate Covered 5-Layer Strawberry Cake
Indulge yourself with this deliciously decadent cake that is as fun to bake, assemble and ice as it is to eat.
Cranberry Fruit Salad Smoothie
Festive and bright, cranberry, orange, and celery, are rounded out by the sweetness of banana.
Blueberry Muffins
Great for breakfast on the go or a mid-afternoon pick-me-up, these classic muffins come together quickly and easily.
Strawberry Mascarpone Tartlets with Rhubarb Glaze
Creamy mascarpone mingles with the classic sweet-tangy duo of strawberry and rhubarb.
Apricot-Cherry Almond Cobbler
Apricots, cherries, and almonds are all members of the same botanical family, prunus, which accounts for the natural way their flavors support and enhance one another. A double dose of almond here accents the fruit filling within. The cakelike topping bursts with the rich presence of almond paste, while almond...
Dark Chocolate Pecan Pie
The key to this luscious pie is achieved by placing a layer of chocolate on the bottom of the crust followed by layers of pecans on top before adding the filling mixture.
Cucumber, Celery, Fennel and Bean Sprout Juice
Get refreshed by the regenerative power of fresh veggies! Get the power from this vitamin-packed juice.
Risotto Milanese
Saffron imparts the vivid color and flavor in this simple and delicious creamy classic.
Salt Block Scallops with Fresh Mango-Cilantro Relish
Grilling scallops brings out their natural sweetness, and grilling them directly on a Himalayan salt block, imparts a subtle salty note to the shellfish.
Steamed Salmon with Quinoa
Healthy, colorful and full of flavor, this dish is filled with vegetables and complements the richness of salmon with hearty quinoa.
Kale and White Bean Soup
Snuggle up to this hearty and nutritious vegetarian soup, delicious on its own or as a starter for a special fall meal.
Brioche in the Pressure Oven
Originating in France, brioche is a light and slightly sweet bread made with a rich yeast dough that bakes well in a pressure oven.
Passionately Pink Smoothie
Cranberries, red grapes and raspberries provide the pink, but the flavor is where the passion is.
Mushrooms Stuffed with Sweet Italian Sausage
Impress your holiday guests with this quick and tasty appetizer.
Though you'll now find it commonly made with bourbon, a Manhattan is traditionally made with rye, the much more popular whiskey in 19th century New York City, where the drink originated.
Strawberry-Rhubarb Tart
A classic springtime combination, strawberries and rhubarb cook together to form a deliciously sweet and tart filling.
Green Tomato Chutney
Cherokee Green, Green Giant, or even the smaller Green Zebra heirloom tomatoes are lovely to look at and luscious to eat, but these are not the tomatoes used to make this fabulous end-of-summer chutney. Rather, seek out the orphaned, firm, and completely underripe tomatoes that hang on the vines in every...
King Arthur Flour's No-Knead Crusty White Bread
The most basic of all no-knead loaves, this is a wonderful way to get into yeast-bread baking. The easy stir-together dough rests in your refrigerator, developing flavor all the time, till you're ready to bake.
Pretzels with Sweet Honey Mustard Dressing
Everyone loves pretzels! Season yours with sugar, salt, seeds, nuts and more! Better yet, the yeast dough can be adapted to make monkey bread, rolls and loaves!
Chickpea and Artichoke Tagine
This Moroccan-style vegetarian stew gets complex flavor from a blend of warm spices, onions, garlic and lemon zest.
Rich Breakfast Dough
A leaner version of brioche dough, this can be used for all those wonderful, yeasted breakfast breads you love, like sticky buns and coffee cake.
White Russian
Smooth and sweet, the white Russian is incredibly simple to make and always a favorite.
Meatballs and Sauce
Spice up your pasta with these deliciously savory meatballs full of onions, garlic and Romano cheese.
Warm Cranberry Crumble Tart
When the crisp fall air brings fresh cranberries to market, this tart will celebrate the season. Dressy enough for company, comforting enough for a night in front of the fire, it should be served warm with a generous scoop of vanilla ice cream alongside.
Pork Tenderloin with Mushrooms and Herbs Wrapped in Puff Pastry
This is a take on the classic dish beef wellington. Here we use pork to create a lighter dish and puff pastry instead of the traditional brioche. To balance the heavy and earthy flavors of the mushrooms, the dish is finished with a simple parsley pistou.
Roast Duck and Mushroom Fricassee with Black Currant Sauce
Make a romantic dinner full of flavor and elegance with a rich duck breast paired with the warm earthiness of a mushroom medley and a bright and tangy black currant sauce.
Roasted Butternut Squash Ravioli with Sage Brown Butter Sauce
Simple, comforting, delicious. Herbed brown butter elevates this fresh pasta into the realm of elegant dinner.
Spanish Tomato Toast (Pan con Tomate)
This traditional Catalan dish is light, luscious and bursting with bright ripe tomatoes, olive oil and garlic.
Roasted Cauliflower Soup with Truffle Oil
This is a rich, elegant soup, flavored with brandy, enriched with cream and finished with truffle oil.
Pan-Seared Curry-Rubbed Scallops
Elegant scallops heated by a touch of curry then perfectly seared make a tender and delicious appetizer.
Chicken Miso Soup
Most of these ingredients can be found in Asian food stores and some specialty grocery stores. Kombu is a dark green long thick sea vegetable from the kelp family. Used frequently in Japanese cooking, it is an essential ingredient of dashi, a flavorful stock.
Pesto Sauce
Simple and delicious, this pesto is a snap to make with the Vitamix.
Sweet Peas with Bacon and Wild Onions
Season your veggies with salty bacon, herbs and fragrant onions in this delicious side dish.
Old-Fashioned Dinner Rolls
Bakers have been using potatoes (and potato cooking water) for many years. Yeast loves the starchy carbohydrates in potatoes. Their lumpy texture adds not only flavor and moisture, but also a chewy softness that is ideal in dinner rolls.
Apple and Ginger Spiced Sweet Potatoes
A comforting side dish staple made fall-festive with tangy apple and ginger.
Cranberry Orange Slush
The classic combo of cranberry and orange shines in this zingy, slushy drink.
Sirloin Sliders with Balsamic Onions, Brie, and Bacon
Dressed up with balsamic-spiked caramelized onions, crumbled bacon and creamy brie cheese, these sliders are terrific for a party or a fun family meal.
Pizza della Riviera di ponente (Piscialandrea) - Pizza Riviera di Ponente style
The food of Liguria is representative of the area's unique climate and uses many ingredients that are more common to Southern-Italian cuisine. Liguria is located closer to France than it is to Naples, but the abundant use of garlic, olive oil instead of butter or lard and tomatoes are all reminiscent of...
Buckwheat Crepes with Sauteed Apples and Gruyere Cheese
In Brittany, crêpes are made with buckwheat flour and the typical filling is a smear of salted butter, cheese, ham or bacon, thinly sliced fruit or eggs.
Stew with Vermicelli
Give in to delicious comfort with a rich and savory stew made hearty with vermicelli pasta.
Lamb Stew by Chef Paul Kahan
Lamb marinated in Sriracha and Herbs de Provence is rounded out with a red wine reduction, tomatoes and fresh thyme.
Chorizo Tacos with Pico de Gallo and Avocado Crema
Spice up your tacos with Mexican chorizo and fresh pico de gallo, then top with avocado crema for a delicious, south of the border twist.
Mimosa Pops
You'll love this cool take on a Sunday brunch stable. Zingy orange and ripe strawberries bring out the flavors of your favorite sparkling wine.
Apple, Carrot and Celery Juice
Start your day out right with the ever-delicious, nutritious trio of apples, carrots and celery.
Spicy Shrimp Simmered in Basil
Basil and fish sauce are both added at the beginning and the end of cooking to build a great depth of flavor in this Thai-style dish.
Raspberry-Cherry Crumble Bars
These homey, irresistible bars can be put together in no time, will feed a crowd, and are loved by everyone.
Cucumber Mint Margarita Quick Pops
You'll love this grownup take on the popsicle, full of cooling cucumber and mint and brightened by a splash of tequila.
Mexican Chocolate Crackle Cookies
Because of how they are mixed, the cookies are very chocolaty, yet surprisingly light and delicate. The touch of chili powder adds an intriguing backnote and a sultry earthiness that enhances the chocolate flavor.
Cranberry Relish
No holiday spread is complete without it! The classic turkey condiment is fragrant with orange and ginger.
Pea and Mint Soup
Fresh, nutritious and packed with flavor, this minty Greek-style soup will surely be a crowd-pleaser.
Walnut Biscotti With Thyme Pesto and Goat Cheese
Savory biscotti are a fun surprise for your guests and a very elegant substitute for a Crostini or cracker. This unusual pesto can also be used as the dressing for a fresh tomato and fresh mozzarella salad or as a last minute addition to curried lentils.
Grilled Butterflied Leg of Lamb
For entertaining, almost nothing beats a butterflied leg of lamb. Its preparation is simpler than simple, and the cooking time is short. Plus, great meals can be planned around the leftovers, including a Greek-style sandwich of sliced lamb, crumbled feta, sliced cucumbers, and tomatoes, or a salad of bulgur...
Pan Roasted Bouchot Mussels with Oriental Sauce
In this recipe by Chef David Chang, sake-steamed Bouchot mussels, with their high meat-to-shell ratio, are topped with denjang broth and plenty of black pepper.
Fennel Potato Gratin
Fennel, scallions and pecorino cheese make this gratin recipe a flavorful alternative to ho-hum potato dishes. Our rustic Italian Bakers are the perfect serving vehicle for this dish.
Canterbury Organics Rosemary Sage Dressing
The perfect side for your next harvest feast or autumnal get-together, Canterbury Organics' Rosemary Sage Dressing mix makes it easy to create a delicious, all-natural herb stuffing that pairs perfectly with the savory flavors of fall.
Yankee Pot Roast
Savory and slow-cooked until fork tender, pot roast transforms beef into incredibly flavorful comfort food.
Tomato, Carrot and Red Bell Pepper Juice
Get a boost of vitamins from this delicious combination with less salt than store-bought.
Black and White Tuxedo Cheesecakes
Delicious and fun, these elegantly presented cheesecakes will win best dressed on the night and are easy to make too!
Kabocha Squash Risotto with Crispy Pancetta
Also known as "golden squash" this Asian variety of winter squash contains a strong yet sweet flavor and moist, fluffy texture that perfectly complements the soft, creamy risotto rice.
Lady Bird's Famous Lemon Bundt Cake
Celebrate spring goodness with this cheerful, lemony cake.
Red Wine-Braised Short Ribs
Rich, flavorful, tender. These Red Wine-Braised Short Ribs are comfort food slow-cooked to perfection and elevated to fine dining.
Fennel and Leek Soup with Gruyere Croutons
Creamy, rich and flavorful, this soup is accentuated with the addition of savory gruyère croutons.
Sous Vide Asparagus
Cook bright, flavorful asparagus with the revolutionary sous vide method, utilized by fine restaurants nationwide.
Bruschetta in a Jar
Preserve freshly made bruschetta with the Ball® FreshTECH™ Automatic Home Canning System.
Beet, Strawberry, Cranberry Smoothie
The beet goes on with fresh berry flavors and bright red color in this super healthy and delicious refresher.
Triple Berry Smoothie
Let these beautiful berries beat your blues in this yogurt-sweetened and lavender-hued smoothie.
Herb Crusted Salmon with Tomato Vinaigrette in the Pressure Oven
A tangy vinaigrette made of sun-ripened tomatoes complements delicately seasoned salmon fillets in this easy to make recipe.
Grilled Five-Spice Chicken
Popular at Vietnamese restaurants, this dish is easy to replicate at home. You can use the same marinade on chicken parts, but a whole butterflied chicken is dramatic and less trouble to maneuver on a grill. Because the marinade contains sugar, the chicken skin will char easily if placed directly over the coals or...
Mushroom and Zucchini Pizza
Homemade pizzas are so much more flavorful than anything you'll get from delivery. Once you've mastered this basic recipe, you'll be making your own pies whenever the craving strikes.
Pan Seared Duck Breast with Two Potato Hash and Dried Cherry Sauce
A mouth-watering trio of perfectly seared duck, seasoned vegetables and a sauce of rich, French brandied cherries.
Chargrilled Shucked Oysters
Turn up the grill and turn on your appetite. These chargrilled oysters have plenty of flavor to go around.
Gateau de Hannouka
It's not Hanukkah without latkes—and these are the best.
Almond-Chocolate Spritz Cookies with Orange Blossom Water
Buttery spritz cookies, the much-anticipated standard on the holiday cookie platter, deserve to be enjoyed all year-round. Instead of saving these for special occasions, why not make some to enjoy with a cup of tea, as an after-school snack, or with a bowl of ice cream?
Bitsy Open-Face Burgers
"The All-Clad Gourmet Advanced Ovenware, with its beautifully designed handles, is perfect for casual entertaining – and delivers the highest quality cooking performance that I have come to expect from All-Clad."
Carole Walter
Spicy Red Lentil Soup with Mustard Greens and Butternut Squash
Despite their name, red lentils are coral, and they turn yellow when cooked. Here, they are simmered with fragrant Indian spices until they collapse into puree. Nuggets of pumpkin-colored squash and forest green ribbons of mustard greens are stirred in to complete the soup. Look for the lentils in Indian markets...
Dark Fruit Mint Pops
Kids of all ages love this simple recipe. All you have to do is grab a Cuisinart® SmartStick™ Immersion Blender to get started—one-touch control lets you blend your blackberries to perfection right in the bowl.
Balsamic-Braised Chicken with Tuscan Kale
The combination of balsamic vinegar and red wine produces a deep, rich colored chicken. Kale is the perfect ingredient for braises, as it is hearty enough to hold its form while braising and provide texture and flavor.
Sous Vide Pork Carnitas
Seasoned pork shoulder slow cooked with the Sansaire then seared to mouth-watering perfection. Yum!
Navy Grog
Grab your ukulele. You'll want to sing out loud after one sip of this tropical-inspired drink, created by legendary barman Donn Beach.
Chipotle Chile Candied Pecans
These candied pecans are flat-out decadent and irresistible. Sweet, spicy, with a hint of salt, these meringue-sugar-crusted pecans are divine eaten out of hand with a tumbler of bourbon or Scotch.
Lemon Curd
The pastry kitchen would be incomplete without the tart, tangy freshness of lemon curd. Use it to flavor soufflés; to fill thumbprint cookies, tarts, cakes, and turnovers; to dollop on scones and biscuits and alongside cake slices; to spoon over fresh berries; to fold into whipped cream; and even to spread on...
All-American Apple Pie
Tart Granny Smiths are reliable and available in every market in the country, but try seeking out local varieties at the farmers' market or roadside stands during apple season. Don't be afraid to mix and match apples. A few tart and sturdy ones with a few sweet can be a great combination.
Grilled Corn, Asparagus and Tomato Salad with Herbed Cider Vinaigrette
Bring the out the best in summer vegetables with this delicious salad. This is a perfect accompaniment to steak, chicken and fish.
Grilled Scallops with Wilted Spinach and Lemon-Caper Butter
In just a few moments on the stove, a potful of rough fresh spinach leaves wilts down into a silky bed for grilled scallops. A composed butter enlivened with capers and lemon zest creates a simple sauce as it melts on the hot greens and shellfish. Be sure to warm the dinner plates for a few minutes in a low oven to ...
Mango and Chipotle Chile Guacamole
In modern Mexico, making guacamole in a molcajete is reserved for special occasions. But anyone who has eaten guacamole made the traditional way insists that its texture and taste are superior to its counterpart made with any other tool, especially the food processor.
Bittersweet Chocolate Irish Whiskey Cake
This mildly rich cake has delectable hints of chocolate, almond and whiskey flavors.
Corned Beef Sliders
Try this fun, crowd-pleasing take on classic Corned Beef and Cabbage.
Rosemary Beef Skewers with Chimichurri Dipping Sauce
Chimichurri sauce is as common in Argentina as ketchup is in America. A thick herb mixture traditionally flavored with parsley, garlic, onion and oregano, it's used as both a marinade and a sauce.
Vanilla Shortcrust Dough
The wonderfully crisp and crumbly texture of this easy-to-use tart dough resembles a vanilla shortbread cookie, suitable to many types of fillings.
Coffee-Rubbed Brisket
Impress your dinner guests with this brisket recipe that combines Sur La Table® Hickory Smoked Sea Salt with chili powder and ground coffee for a truly unique flavor. Le Creuset's iconic French oven is the ideal choice for roasted-meat dishes like this brisket.
Homemade Eggnog
Nothing says "it's the holidays!" quite like eggnog. Serve it before dinner to set the mood or after dinner as a liqueur with coffee. For a kid friendly version, simply remove the rum.
Rainbow 5-Layer Cake
Break out your apron! You'll have as much fun baking, assembling and icing this colorful cake as eating it!
Chocolate Surprise Cake
Let your imagination run wild with this innovative cake that can be decorated to suit any occasion.
Yukon Gold Potato Salad
Fresh herbs, apple cider vinegar and tangy Dijon give this salad plenty of bright flavor.
Herbed Shrimp Skewers with Mint-Feta Pesto
he mint-feta pesto is not only an excellent accompaniment with the shrimp, but can also be served with seared white fish, lamb, and even on crostini.
Salt Block Scallops with Tomato & Basil Vinaigrette
Grilling scallops brings out their natural sweetness, and grilling them directly on a Himalayan salt block, imparts a subtle salty note to the shellfish.
Mango Delight Smoothie
Go tropical with this smoothie treat of luscious mango, juicy orange and sweet banana.
Arroz con Pollo with Chorizo and Capers
When using a cut-up whole chicken (rather than only legs and thighs) for this dish, you need to take precautions to keep the breast meat from drying out. The trick is to sear the breast pieces briefly and then add them to the rice halfway through cooking. Mexican chorizo, a fresh sausage seasoned with garlic and...
Shirley Collins
Named after the founder of Sur La Table, this riff on the classic Tom Collins is a great any-occasion cocktail. We've found that just about everyone loves this drink once they've tried it, much as the real Shirley was beloved by all her Seattle customers.
Crispy Salmon on Lemon-Caper Wilted Greens
One of the best skills to master in the kitchen is the art of pan-frying and making the subsequent pan sauce that follows. We use salmon in this recipe, however halibut, chicken or even pork tenderloin, would be wonderful accompaniments to this sauce.
Homemade Pumpkin Pie
This recipe takes an American classic to celebration status with a careful blend of spices and heavy cream, outshining the stale spice mix and evaporated milk of less enchanting recipes.
Corn on the Cob with Flavored Butters
Corn on the cob, the classic American summer vegetable, can be boiled, grilled, or steamed. But steaming is the best way to preserve its pure corn flavor and toothsome texture. A shallow steamer, steamer insert, or pasta insert for an 8-quart stockpot will hold up to 8 ears of corn comfortably. For an added treat...
Classic French Fruit Tart
Summer berries are an obvious choice for this French tart, but also try slices of nectarines and plums, poached pears, pineapple, mango or kiwi, depending upon the season.
Pizza alla Siciliana - Pizza Sicilian Style
Pizza stones improve the crust of pizza and breads. Always preheat your oven and stone before baking pizza. Roll dough from the center outwards so the dough spreads evenly. Season your pizza stone by rubbing a light layer of olive oil over it with a paper towel and letting it sit for about an hour. Once the porous...
Salsa Mexicano
Fresh, chunky and bursting with flavor, this salsa can be whipped up in minutes.
Potato Frittata
Don't reserve this scrumptious potato-egg pie just for the weekends anymore. Easy and so good anytime.
Grilled Ahi with Summer Citrus Dip
Winner Sur La Table Grilling Recipe Contest, Grilled Appetizer category
Warm Apple Cider
Make the holidays more festive or just warm up the fall and winter seasons with this delicious spiced classic.
Pork Tenderloin with Apples and Cranberries
Pork and fruit are a natural, classic combination so we included a mix of apples and cranberries in this recipe. Seasoning the pork with some herbes de Provence ensured there was a savory flavor to balance the sweetness of the fruit.
Pear, Gouda, and Kale Salad with Walnuts and Sherry Vinaigrette
The combination of kale and pear is a healthy, seasonal delight and a wonderful addition to your next dinner party.
Sweet Potato, Celery, Ginger and Orange Juice
There's nothing wrong with mixing fruits and vegetables when they endeavor to be this delicious.
Whole Roasted Turkey in the Pressure Oven
Make a perfect, moist turkey infused with delicious flavors in under an hour!
Baby Back Ribs with Cannellini Beans
These small, meaty pork ribs are slowly cooked in a tomato-based sauce. Although paprika is not typical, it adds a pleasant depth of flavor to the rich sauce.
Classic Lobster Roll
Combine lobster with homemade aioli, celery and green onions for a quick and tasty meal. Slicing, dicing and chopping this recipe's ingredients is easy with theWüsthof® Classic Chai Dao knife.
Grilled Swordfish with Peperonata
In Italy, peperonata—braised peppers with tomato and onion—is typically served as an antipasto or side dish, but it makes a superb fish topping.
Rosemary Flank Steak with Balsamic Glazed Onions
Peppery, garlicky and flanked by grilled onions, this steak dish is incredibly succulent and tasty.
Mussels in Cream Sauce
Elegant, fast and delicious. Serve with a baguette or fries for sopping up every bit of the tasty sauce.
Sous Vide Poached Salmon with Beets and Cucumber Creme Fraiche
Hearty salmon, sweet ruby beets and a dollop of tangy creaminess deliver vitality with incredible flavor.
Classic Deep-Fried Turkey
Fry up a juicy and delicious turkey in just over an hour! The Waring Pro® Rotisserie Turkey Fryer-Steamer rotates the turkey to cook evenly, while keeping all the natural juices inside.
Summer Berry Galette
Vibrant and tart summer berries wrapped up in a free form buttery pastry? Don't forget the ice cream!
Grilled Shrimp with Tarragon Beurre Blanc
Light, smooth and delicious, the French classic wine, vinegar and shallot reduction brightens fresh seafood.
Kitchen Sink 5-Layer Cake
When you can't decide on a cake, go for this one! Each layer hides a surprise ingredient.
Sous Vide Brussels Sprouts with Pearl Onions
The color and flavor of cooking vegetables using sous-vide technology is unparalleled to standard cooking methods.
Pommes Gaufrettes (Waffle-Cut Potatoes)
A mandolin with a fluted blade is the secret to creating the irresistible waffle design.
Emerald Smoothie
Keep on craving green smoothies with pineapple and vanilla yogurt to tempt you with light, citrus flavor.
Apple, Pear and Strawberry Juice
Get your daily apple in with some sweet pear and the dazzling brightness of fresh strawberry.
Sous Vide Maple-Glazed Carrots with Toasted Pecans and Mint
Quickly add color, crunch and a touch of sweetness to your meal with this delicious side dish.
Grilled Honey-Glazed Creole Pork Tenderloin with Jambalaya Stuffing
Sur La Table Grilling Recipe Contest Grand-Prize Winner, Grilled Meat category winner
Sweet Potato and Leek Soup
Perfect as a side at your holiday gathering, this soup is both elegant and comforting. Sour cream adds just a hint of brightness and creamy texture.
Grilled Pizza with Mozzarella, Arugula and Chile Oil
Wispy leaves of young arugula are used like an herb in this recipe, sprinkled on the sizzling pizza just as it comes off the grill. Note the long, slow rise on the dough—a total of six hours—which produces a particularly light, chewy and flavorful crust.
Beer-Battered Shrimp with Lemon and Parsley Aioli
A versatile, malty beer batter gets a kick when paired with a lemony aioli. Once you have mastered the basics of this beer batter recipe, you can apply this batter to fish, calamari, and even a variety of vegetables.
Savory Shallot and Orange-Cranberry Sauce
Forget about the gelled sauce in the can—homemade cranberry sauce is easy to make, incredibly delicious, and fills your house with the enticing aromas of the season.
Ramos Gin Fizz
A tasty New Orleans spin on the gin fizz, the orange flower and egg white give this drink a whole new flavor and texture. The alcohol in this drink "cooks" the egg white.
Frisee and Apple Salad with Champagne Vinaigrette
Crisp, tart apples pair beautifully with the tangy bite of frisee, finished with the delicate flavor of champagne vinegar.
Tagliatelle alla Bolognese
Bolognese is a thick, full-bodied meat sauce that is a staple of northern Italy's Bologna. One of the secrets to this dish is really caramelizing the meat. It adds a distinct richness and depth to the flavor.For the best possible flavor cook the Bolognese one day before you intend to serve it. Bolognese is...
Frothy Orange Juice
A classic with real substance. All the nutrition-packed pulp gets blended right in for delicious freshness.
Pistachio Phyllo Pastries with Spiced Apricot Honey
Ready for dessert? Crisp phyllo and crunchy, spiced nuts soaked in citrus and apricot-infused honey syrup should be it.
Chocolate-filled Macarons
Delicate, sweet and chocolaty, these macarons are delicious, impressive crowd-pleasers.
Seared Salmon with Fresh Blackberry Gastrique
Kick up the color and flavor of perfectly cooked salmon with this berry-infused sweet and sour sauce.
Caramelized Cabbage with Brown Butter and Bread Crumbs
We guarantee you've never had cabbage like this before. The perfect accompaniment for your holiday entrees, we'll show you just how easy it is with the help of the versatile Sur La Table® Oval Multipan.
Grapefruit Faux-jito
Mix cool mint with pink grapefruit soda for a faux cocktail that's refreshingly good anytime of the year.
Salt Block Scallops with Wasabi-Lime Aioli
Grilling scallops brings out their natural sweetness, and grilling them directly on a Himalayan salt block, imparts a subtle salty note to the shellfish.
Roasted Butternut Squash Soup
Butternut squash has dense, creamy, sweet flesh that you can easily scrape from the skin after baking. Puree it with sautéed onions and broth to make a silky, pumpkincolored soup, then stir in some minced chipotle chiles to warm it up.
Garlic Sweet Potato Mash
If you enjoy the taste of garlic mashed potatoes, you'll love this unexpectedly delicious combination.
French Vanilla Shake
Thick and creamy with old-time vanilla flavor, this shake is easy to make with the Vitamix.
Honey-Lavender Ice Cream
Use the best quality lavender and honey to let the complex floral flavors shine.
Salmon with Braised Artichokes and Olives
Fish for compliments when serving up perfectly seared salmon in a sauce loaded with savory tomatoes, olives and artichokes.
Liege Waffles
A classic of Belgian cuisine, these waffles (also known as Belgian Sugar Waffles) have a distinctive crunchiness thanks to the pearl sugar which caramelizes as it cooks .
Haricots Verts with Herbes de Provence
Herbes de Provence is a blend of dried herbs frequently used in Southern French cooking, and always contains thyme, savory, marjoram and oregano in equal proportions. Lavender flowers are often added and occasionally lesser quantities of other herbs can be included.
Chicken Braised in Red Wine (Coq au Vin)
Literally translating to "rooster in wine, " Coq au Vin developed on the farms of France as a means of making a flavorful meal from older poultry.
Pumpkin Pie Smoothie
Have your pie and drink it, too! Pumpkin, spice and yogurt will have you believing it's the real thing.
Asian Glazed Salmon
"The All-Clad Gourmet Advanced Instruments For Baking Success Ovenware, with its beautifully designed handles, is perfect for casual entertaining – and delivers the highest quality cooking performance that I have come to expect from All-Clad"
Carole Walter
Carrot-Zucchini Bread with Candied Ginger
When summer delivers too many zucchini, many people reach for a zucchini bread recipe. Here's one with a difference: wisps of grated carrot for color and nuggets of moist candied ginger for spice.
Classic Gin Fizz
This delicious drink is as much fun to shake up as it is to drink. It's a zingy mix of lemon, simple syrup and gin, but the airy egg white gives it some festive fizziness.
Irish Apple and Parsnip Soup
Parsnips and turnips were used extensively in rural Ireland to give variety to meals in the winter when green vegetables were in little supply. Surprisingly, this vegetarian soup is a wonderful balance of sweet apple flavors with parsnip overtones.
Herbed Chicken Pot Pie
This savory favorite is easier than ever to make thanks to the roasted chicken and chopped vegetables available in most markets.
Just Peachy Smoothie
The wonderful freshness of peaches is beautifully complemented by grapes and blueberries.


text:
History doesn't have to be dull, and this text is living proof with coverage of interesting topics ranging from the controversial use of IQ tests at Ellis Island to the psychodynamics of gum chewing. A market leader for over 30 years, A HISTORY OF MODERN PSYCHOLOGY has been praised for its comprehensive coverage and biographical approach. Focusing on modern psychology, the book's coverage begins with the late 19th century. Successfully avoiding dry narrative, the authors personalize the history of psychology not only by using biographical information on influential theorists, but also by showing you how major events in those theorists' lives have affected the authors' own ideas, approaches, and methods. Substantial updates in this edition include discussions of evolutionary psychology, cognitive neuroscience, and positive psychology. The result is a book that is as timely and relevant today as it was when it was first introduced.
There are currently no product reviews for this product.
Overstock.com values your opinion. Please take a moment and share what you like or don't like about a product.
0Items must be returned in new or unused condition and contain all original materials included with the shipment. More details
FINAL SALE EXCLUSION: Items marked as FINAL SALE are not returnable unless the problem you experience is the result of our error.
* For your protection, all orders are screened for security purposes. If your order is selected for review, our Loss Prevention Team may contact you by phone or email. There may be a two business day delay to process your order.
** Most Oversize orders are delivered within 1-4 weeks. Some orders may take 6 weeks to be delivered.


text:
Trident Automation Joins Yokogawa's VigilantPlant Partner Program
Systems integrator to deliver Yokogawa automation solutions to process industry.
04/25/2013Tim Freeman to Speak at University of Lund Course on Powder Technology
Lecture will look at the basics of powder behavior, focusing on powder flowability.
09/06/2013Thermal Mass Air/Gas Flow Meter Receives ATEX and IECx Approval
Flow meter's enclosure is ATEX and IECEx certified as flame-proof and protected from dust ignition.
03/25/2013Tel-Tru Obtains ISO 9001:2008 Certification
Certification complements company's focus on quality.
05/17/2013Swenson Technology Expands Test Center
Center provides expertise in evaporation and crystallization technology.
10/21/2013Swagelok Launches Sampling Systems Reference Book
Book features more than 750 pages of information on designing and maintaining process analyzer sampling systems.
04/29/2013Sulzer Receives Contract for a High-Performance Biopolymer Plant in Asia
Commercial production is expected to start in the second half of 2014.
04/30/2013Spraying Systems Publishes New Spray Technology Catalog
Technical reference section is a resource for those involved with spray nozzle specification or maintenance.
06/03/2013Spirax Sarco's Publishes July Digital Issue of Steam News
Issue addresses the effects ASHRAE 188P will have on steam processing
08/21/2013Spirax Sarco to Sponsor Basic Steam Boiler Operator Training Course
The cost of the five-day course includes exam, licensing and handbook.
10/18/2013Spirax Sarco to Host Steam Boiler Training Event
Sessions will include training on modern boiler water treatment practices, construction and repair methods, waste heat recovery, controls, fuels and draft.
03/26/2013Spirax Sarco Releases Steam Trapping Brochure
Catalogue shows trap types with main features and typical applications.
01/10/2013Spirax Sarco Releases Quarterly Steam News Magazine App
Each issue is now fully downloadable to an iPad.
07/18/2013Spirax Sarco Publishes Industrial Flowmeters Brochure
Catalog includes demonstrations of solutions for steam, gas and liquid flow applications.
02/27/2013Spirax Sarco Presents Steam Optimization Seminar
Participants will have the opportunity to view Spirax Sarco's factory where the company's flow meter products are manufactured.
04/29/2013Spirax Sarco Posts Heat Exchange Stall Educational Video on YouTube
Video was created to give steam system designers and operators a visual insight to the most effective way to operate steam heat exchange.
10/04/2013Spirax Sarco Launches Steam News Magazine App for iPad and iPhone
App's navigation feature offers its subscribers a new level of visual interaction by allowing them to instantly find relevant articles quickly.
06/19/2013Spirax Sarco Broadcasts Flowmeter Demo on Youtube
VLM10 provides steam or gas mass flow accuracy of ± 1.5 percent of range over a wide 20:1 flow range.
02/12/2013Spirax Sarco Adds Product Demos to Youtube Page
Videos include information on steam traps, flow metering and pressure-reducing valves.
01/21/2013SOR Releases Updated Product Guide
New design expected to speed product selection.


text:
CoNLL 2015
The Nineteenth Conference on Computational Natural Language Learning will take place July 30-31, 2015 in Beijing, China.
CoNLL is a top-tier conference, yearly organized by SIGNLL (the ACL Special Interest Group on Natural Language Learning). This year, CoNLL will be collocated with ACL 2015 in Beijing, China and, for the first time, it will accept both long and short papers.
The shared task of CoNLL will be Shallow Discourse Parsing (SDP).
- 2015-01-21: Call for papers is open
- 2015-01-21: New website online


text:
Mine are the couple Sakura Shaoran and i like too Kero-chan
AnimeGalleries [dot] Net | AnimeWallpapers [dot] Com | AnimeLyrics [dot] Com | AnimePedia [dot] Com | AnimeGlobe [dot] Com |
Mine are the couple Sakura Shaoran and i like too Kero-chan
I like most of all Yue because he is so handsome and I like his long blue hair...
Last edited by Manazuru Ayane; 02-09-2005 at 03:41 AM. Reason: i want to upload a picture
Lee rules. I'd love to have that sword.
It's CLAMP, everything's perfect about it =^.^= hehe j/k. Favourite characters ... probably Kero in his final form when it comes to artwork, and Li-Shaoran when it comes to character concept ^.^
Explains my avatar doesn't it :P
final form kiero rocks
i like the cute sakura.
They are all good.
Run or fight...
kero and yue are the best of the best. kero if funny when it comes to food and when picking on lie. yue is just hot and i like him alot.
My favorite character is Lee.
Good triumph over evil, light will always shine, standing
near, will be the path of life.
Goddess Lady-Naryu
older sister Kiya-Chan
older sister ~DizzyElf~
older brother cameron
older sister shinju hoshi
older sister catskill888
Sakura. Shes when shes in action.
Take a step back, stand in place.Freeze inside, and show your souless eyes.Close yourself from the outside world.Fall to your knees crying in pain.Shake in fear and get ready to die.In this dark cold place, no one survives.
Love together.
Die together.In misery, there is no end.
my favs are li, saukra, kero/kerobrosa, and yue...i really like sakura's cute out fits and tomoya is pretty cool to.
i love sakura-chan ¡¡¡¡¡¡¡¡¡¡¡¡¡¡¡XD
and, the cool yue, this guy has my respect..........XD
Anime Complex (WEB) Anime Complex Forum (spanish forum)
kero, yue, sakura, and some of the clow cards are my favorit and i think kero is cool, yue is hot ~blush~, and sakura just kicks butt and there are to many clow cards i like but they are cool in there own way.
sakura is da coolest..
sakura all the way
Madison's everybody's favourite. but i prefer her japanese name Tomoyo.
^_^ My favourite band: Dong Bang Shin Ki
Currenly favouring: Arisu Gakuen
Yue and Kero when there are in there real forms.
Time going one way...Life going another...Forgotten in the middle...Waiting to be remembered...
the magnificent droid
Shaoran, Sakura, and Tomoyo.
All great figures are shrouded with ambiguity! Look how they fear the Devil and revere God! With mystery comes colossal power! -- Suzuka (Yu Yu Hakusho)
Eliminate the imposibles, whatever remains, however improbable, must be the truth. -- Kudo Shinichi (Detective Conan)
Madison, Surely her because she was a good friend to Sakura and she likes video camera's I like cameras o_o So yeah her.
This is as is as is, is as.
sakura becuz she is the best
li and meilin becuz they a very good martial artists
Feel the wrath of my undefined power....
The darkness i have shall kill u all
Evil has no limit
Your efforts in fighting me are futile.
Yue was my favorite. Must be the whole Moon Guardian thing....and the hair and the eyes and the wings.....^-^;;; He was mysterious. I just love him.
In the end...we will conserve only what we love
We will love only what we understand
We will understand only what we are taught.
Yue!! Yue and Yukito! It's proven I like them, my banner says so!
^_^ My favourite band: Dong Bang Shin Ki
Currenly favouring: Arisu Gakuen
There are currently 1 users browsing this thread. (0 members and 1 guests)


text:
Mario Party Party 3
Become Premium to Watch
The chaos and fun of Saints Row is fully intact in the underworld, but a new setting can only go so far.
Dimensions recaptures enough of Geometry Wars' thrills to stand as the best new dual-joystick shooter in quite a while.
The little mushroom man finally gets his name on the marquee, and the result is a charming, unique, and puzzle-heavy adventure.
Game » consists of 5 releases. Released Jan 25, 2003
Running at 60 frames per second is standard for PC games, but the hardware restrictions of consoles often force developers to aim for lower framerates in order to preserve visual detail or allow for greater scale. Thus, console games that do hit the 60 FPS mark are somewhat unusual.
The ability to fling yourself around the environment gracefully. Wall-running, jumping, massive drops, climbing, and other physical activities are what acrobatics is all about.
Present in most action games, where people can say cheesy stuff and get away with it. Usually spoken by the hero, before or after wasting a dude.
An albino is an animal that was born with a random genetic disorder which causes them to have no pigment in their skin, hair or eyes. Human albinos typically have pale blue eyes, pale white skin and white/light blond hair (due to a lack of melanin).
Characters either begin with multiple outfits, unlock them through play, or purchase them as in-game items. These costumes are sometimes integral to play.
A protagonist that lacks typical heroic qualities.
Bats, hammers, wrenches, maces, staves, or even brass knuckles. These are weapons intended for blunt trauma rather than cutting or slicing.
Some games have inspired the creation of literature.
A boss fight is a culminating challenge that pits the player against one or more enemies representing a greater threat and/or difficulty than those previously faced. These scenarios typically feature unique antagonists.
Whether jumping, crashing, or being thrown, objects & characters traveling loudly through windows never ceases to be entertaining.
Button Mashing is a concept used to describe any game or gameplay wherein skill is an aside to how fast a player can hit the buttons on the controller.
Circle-strafing is strafing around a target while facing it. This is useful for disorienting the target's aim, making for an easier kill.
Typically found in fighting games, combos are a series of strung-together moves.
A non-interactive sequence within a game most often used for plot advancement.
In a franchise, it entails the second game that takes on a gritty and dark tone to distinguish it from the first.
The main line of distinction between victory or failure in video games, death is the process of a biological being ceasing to be alive.
Demons are generally creatures of evil, usually from Hell, who are often totally untrustworthy even when they're not murdering everyone and destroying everything in their path.
A Demon hunter is a type of bounty hunter that eliminates demonic threats for their clients.
Given that Hell totally sucks, it's not surprising that Demons are semi-constantly trying to get from there to Earth.
A gene inherited from the devil himself, if you somehow have some devil gene in you, you may find yourself transforming into a devil version of yourself sometime soon. Prominent in Capcom and Namco franchises Tekken and Devil May Cry.
Sometimes you want a challenge, sometimes you wanna coast.
A dodge move that also propels the character in some direction, like a standard jump would. This can be effective not only for evading attacks and repositioning during combat, but also to get past traps or simply to move through an area faster.
A double jump is the ability to jump while already in mid-air to get some extra lift. It totally violates the fundamental laws of physics, but we try not to think about that.
The 2002 Electronic Entertainment Expo (E3) took place at the Los Angeles Convention Center in Los Angeles, California on May 22-24.
A powerful release of energy. This energy is usually expelled in all directions very quickly, typically giving off orange or red flames.
The last boss you face in a game, usually representing the final climax of the game.
The fixed camera was made famous by games such as the Resident Evil and Metal Gear Solid franchises. Depending on the camera set, up could be down and left could be right. Even in the later generation of consoles, games like the God of War franchise still use this technique.
A status effect that may increase strength and vitality at the expense of drawbacks such as poorer dexterity and reduced stamina.
Game Over originally appeared in pinball machines, and later, arcade machines. When players lose at a game, it is game over.
Just to ensure that you know what you're playing, a character or a disembodied voice will either yell or whisper (depending on the mood) the name of the video game.
This edit will also create new pages on Giant Bomb for:
Until you earn 1000 points all your submissions need to be vetted by other Giant Bomb users. This process takes no more than a few hours and we'll send you an email once approved.
Because you're new to wiki editing, we sent your submission off to our moderators to check it over. Most changes are approved within a few hours. We'll send an email when it is.
Once you've earned over points you'll be able to bypass this step and make live edits to our system. Until then, gain points by continuing to edit pages.
No changes were submitted, nothing was done! Please make changes to the wiki!
Thanks for continuing to improve the site. Some of your changes are now live. However, some of your changes were sent to moderation because you do not have enough points to make those live edits. You need points to live edit the changes you commited.
For the changes that went through, our robot math gave you points for this submission.
Thanks for continuing to improve the site. Your changes are now live. Our robot math gave you points for this submission.
Use your keyboard!
Log in to comment


text:
Sign In
Help Desk
Frequently Asked Questions
Classifieds & Advertising
Crosswords & Games
Digital Subscriptions
Home Delivery
Partner Program Subscriptions
How to Contact the Newsroom
Manage My Account
Mobile & Apps
Mobile Web Site
iPad Apps
iPhone Apps
Android Apps
National Edition for Fire Tablets
Policies & Permissions
PostTV & Closed Captioning
Technical Troubleshooting
Home Delivery
Frequently Asked Questions
Home Delivery
How do I temporarily stop delivery of my newspaper?
How do I permanently cancel my newspaper subscription?
How do I report a delivery problem with my print newspaper?
How do I update information on my Washington Post profile?
Can I pay for my newspaper subscription online?
How can I subscribe to The Washington Post?
Where can I pay my balance for my print newspaper subscription?
I have recently moved. How can I change the address of my subscription?
I've lost my password and can't log in to my account. How do I request a new one?
How can I change/cancel my temporary stop once it has been entered?
Who can I contact with a question about my newspaper bill?
How do I link my print subscription account with my digital Washington Post profile?
How can I obtain back copies of the paper?
How are credits applied to my account?
I received my paper damaged.
Is it too late to stop delivery of tomorrow's newspaper?
I'm having trouble understanding my newspaper bill.
What time will you deliver the Sunday sections on Saturday?
What is in the newspaper that is not online?
I am a subscriber. Why is my content access blocked?
What is Capital Business?
Where can I find the Parade Magazine online?
How do I get Capital Business?
How do I stop receiving Capital Business?
I didn't get my issue of Capital Business. Can I have a replacement copy?
Can I have multiple copies of Capital Business?
How do I temporarily stop Capital Business?
How can I give a subscription as a gift?
Online Support
Request Support
Sign in
Contact Us
Live Chat
Advanced Search
Help Desk and Customer Support Software by Parature


text:
View larger images
Small unstructured wheeled duffle
Part of the Basic collection
Made for global wanderers, this is the perfect wheeled duffle to accompany you from start to finish. The destination? 'Go!'
- Double zipped main compartment contains:
- packing straps to avoid creasing
- zipped mesh pocket
- elastic band pocket with Velcro closure
- U-shape zipped front pocket
- Adjustable top carry handle
- Double carry handles with central Velcro closure
- Plastic studs/rails for protection in upright or horizontal position
- Weight: 1.43 kilos
- Material:
- fabric: nylon
- lining: polyester
- Size: 31 L x 52 H x 32 W cm
- Volume: 39 Litre
- Style code: K1507165800 999
- Free
GLS standard description
- €12.00
UPS standard description