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RSS 15 deals tagged "anodized"
Circulon 80580 Infinite Hard Anodized Nonstick 10 Piece Cookware Set (Open Box) for $152.99 + $5.00 shipping
@ moofi.woot.com | 0 comments | circulon, anodized, nonstick, 10-piece, cookware
8 months ago
KitchenAid 82545 Gourmet Hard Anodized Nonstick 12-Piece Cookware Set (Open Box) for $101.99 + $5.00 shipping
@ moofi.woot.com | 0 comments | kitchenaid, anodized, nonstick, 12-piece, cookware
8 months ago
Whetstone The Arc Rainbow Anodized Pocket Folding Knife for $6
@ 5stardeal.com | 0 comments | anodized-steel, knife, pocket, folding, rainbow
a year ago
Whetstone River Rat Deluxe Folding Knife with Carabiner for $5
@ 5stardeal.com | 0 comments | anodized-aluminum, pocket-knife, hunting, camping
2 years ago
Circulon Hard Anodized 11-Piece Cookware Set for $199.99 + free shipping
@ amazon.com | 1 comment | anodized, cookware
3 years ago
AVIIQ Silver Case for iPad 2 for $19.99
@ fab.com | 0 comments | ipad, case, aluminum, anodized, ipad2
3 years ago
KitchenAid Gourmet Hard-Anodized 10 Piece Set for $130 + free shipping
@ kitchencollection.com | 0 comments | kitchenaid, 10piece, anodized, pans, set
3 years ago
New Cuisinart 10-Piece Chef's Classic Nonstick Hard Anodized Cookware Set for $99.99
@ home.dailysteals.com | 1 comment | cuisinart, cookware, pots, pans, anodized
3 years ago
"Red Dragon" 6 oz Red Anodized Stainless Steel Flask For Golf Bag: Eflasks.com for $21.99
@ eflasks.com | 0 comments | "red, dragon, anodized, steel-flask, golf-bag
3 years ago
Emerilware™ Hard Anodized 13-piece Cook Set for $199.99
@ hsn.com | 0 comments | emeril, cooking, pots-and-pans, anodized, griddle
4 years ago
7PC Non-Stick Anodized Cookware for $59.99
@ boscovs.com | 1 comment | home, kitchen, cookware, anodized, nonstick
4 years ago
10-Piece Hard-Anodized Cookware Set for $199.96
@ surlatable.com | 0 comments | home, hard, anodized, cookware, set
4 years ago
Titanium Band with Rainbow Groove for $154.00 with coupon code + Free UPS Two Day Shipping
@ titanium-jewelry.com | 2 comments | jewelry, titanium, anodized, ring
4 years ago
Calphalon Commercial Hard-Anodized 12-Inch Everyday Pan with Lid for $32.99
@ amazon.com | 0 comments | calphalon, pan, wok, anodized, amazon.com
5 years ago
Sponsored Deals
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OK, yes, companies pay a little something to be Sponsored Deals. But we don't allow just any old crap in this section. Sponsored Deals are proposed to us by other retailers, manufacturers, and even other daily deal sites. If we find the deal compelling enough that our members will appreciate us bringing it to their attention, we'll feature it here. Believe it or not, we have a reputation to uphold. If your store would like to be considered for this space, please contact us for details. But if your deal is lame, or sketchy, no amount of money will let you buy your way in.
Community Deals
It's whatever you want it to be.
Pretty much, anyway. This is where you find the deals that wooters like you have ferreted out and brought to light. We're thinking it'll turn into a massive database of discounted products from around the Web, constantly expanding to absorb the newest deals from the very moment their prices are slashed, with each deal immediately rated by hordes of savvy voters to spotlight the very greatest deals in the world today. Hey, we can dream, right?
We use a fancy algorithm to determine which deals are catching the most buzz – they're under the Popular tab, which is the default view of this section. You can look for the most popular deals today, this week, or this month. The Fresh tab features the most recently submitted deals, so that's where to look for deals that everybody else doesn't know about yet. And the Search bar does what a Search bar does, only, uh, much wootier! Yeah! Right on!
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Organic bullets? Vegetarian haggis? Cheap tickets to Antarctica? The best high-performance sweatsocks for under $100? If you're looking for a deal that doesn't appear to show up in our Community Deals section, throw the question to your fellow cheapskates. Or answer a question for one of your fellow cheapskates. Or vote for your favorite questions, or your favorite answers, or… maybe we should call this section "Ask, Answer, Comment On, And Vote In The Community", but that won't fit on the page.


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Footloose & Fancy believes in a two-pronged philosophy: its owners are deeply committed to both protecting the environment and to outfitting people of all ages with comfortable, fashionable clothing that help them to achieve a healthy lifestyle. To combine these two passions, the eco-conscious business only carries clothing from brands devoted to using recycled materials, biodegradable vegetable dyes, and environmentally friendly production methods, such as The North Face.
After equipping customers for more than three decades, Footloose & Fancy has learned to keep up with the latest trends. Recently, they've panned back their eco-friendly and trend-spotting telescope to focus on clothing, too, stocking up on jackets, coats, and outdoor garb from The North Face, Patagonia, Arc'teryx, Kuhl, and Fjallraven, as well as women's workout apparel from Lol? and yoga apparel from Prana.
Host to concerts celebrated by the Lincoln Journal Star](http://gr.pn/zuQOEY), Sheldon Friends of Chamber Music has drawn out-of-state musicians to southeastern Nebraska for more than 40 consecutive seasons. The collective's four or five concerts per year showcase both renowned and emerging ensembles, playing works from living composers and interpretations of 18th- and 19th-century standards that evoke modernity without the need to convert them to ringtones. Intimate performances blossom in the auditorium of the Sheldon Museum of Art, whose wealth of modern art pieces engages concertgoers during intermissions. Contextualizing details in preshow lectures imbue performances with greater meaning, and discounted student tickets help acquaint local youths with the art and elegance of chamber music.
As a small child, Tim Woosley made a cardboard cutout of a guitar, which he pretend-strummed to songs by The Monkees. By age 13, he upgraded to an actual guitar so that his father could teach him all eight minutes of Led Zeppelin's "Stairway to Heaven." The first lesson was just the first step for this passionate musician, as Tim has played the six-string ever since, from guitarist in local bands to founding instructor of Lincoln School of Music.
Versed in guitar, piano, and voice, Tim and his fellow teachers customize one-on-one lessons around each student's individual goals, from learning basic chords to complex riffs and scales. They also lead group lessons, and invite students to perform a piece of their choosing at twice-yearly, low-pressure recitals.
In 1978, Jan Gauger founded One More Time, where she stocked racks with gently used women's clothes and accessories from labels such as Gap, Kate Spade, Ann Taylor, Banana Republic, and Eddie Bauer. To this day, Jan oversees the shop's daily goings-on alongside her daughters Sarah and Kate. They helm a careful consignment process that seeks out items two-years-old or newer, ensuring that shoppers unearth only trendy, high-quality shoes, blouses, dresses, and jewelry. The family's dedication to saving orphaned garments also means that fewer unwanted clothes wind up in overcrowded landfills or layered on uncomfortably warm scarecrows.
From the humble beginnings of a five-bike shop in 1981, Cycle Works has since expanded and now showcases thousands of bikes and accessories lining the floors and walls. At Cycle Works, certified bike mechanics maintain smooth-riding bikes with tune-ups and customize new bikes to suit both cyclist and terrain. Once a two-wheeler has been selected, technicians measure bike and rider, and make necessary adjustments to the bike to assure a correct and comfortable fit. Before making final decisions, they let the customer take the bike out for a malted shake and a test-drive to assure compatibility. They also guarantee each sale with lifetime brake and derailleur adjustments at no cost to the original owner.
Sunlight glints off the multihued dinner plates and stained glass lamps inside ArtGlass Unlimited, a local glassware emporium that's made inimitable glass pieces since 1982. On top of these creations, the onsite artists build commissioned glasswork for local businesses and opera singers looking to gauge their high notes. They also helm classes in glass art, guiding students through creating their own masterpieces, from stained glass windows to pendants, beads, and kiln-fired jewelry.

subset: commoncrawl


text: Welcome to Sunday Go Lessons! This site is devoted to the ancient Chinese board game known as "Go". Thousands of people across North America and Europe are now playing Go and learning about its ancient history and philosophy. Go is ideal for anyone searching for a new challenge and is a great way to meet new people and be part of an ever growing community. Go keeps the intellect sharp, improves your concentration, and above all, is simple to play! Here you will find books on Go for everyone, from novices to experts, as well as a video lecture series aimed at making Go accessible and enjoyable for all. Take your time, peruse through our website, and if you are brand new, we recommend you take a gander at the "What is Go?" page to get started!


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We know that parents are their children's first sexuality educators. We atPlanned Parenthood want to help you feel comfortable in this important role. Parents, guardians and other family members like grandparents, aunts, and uncles are naturals for the job, and we believe there is no place like home for sex education.
Here are some tips to help you get started:
- You can do it.
Remind yourself that it is okay to be uncomfortable. Relax and let your children know you are talking with them because you love them and care about what happens in their lives. They are listening, whether they act like it or not.
- When you talk to your children, you can share your family values.
Kids are bombarded by messages about sex from all sides and they may not know what to believe. Research is clear that young people would really like to get their information from parents, and that they consider family values when making decisions about sex.
- Listen as much as you talk.
And ask questions in ways that invite conversation. Open-ended questions keep the conversation going. You could ask them what they want to know and what they already know. "What do you know about contraception? What else would you like to know?" You may be surprised.
- Keep the conversations going.
Use "teachable moments" like television shows or real-life incidents to check in with them and to share your thoughts and feelings. Kids and teens willget the idea that you are willing to continue these discussions.
- Talk about when you were young.
Kids love to hear about your best and worst moments. It helps them realize you were really young once, and that you understand some of what they are going through.
- Don't wait for them to ask.
Many youngsters get the message that sex is uncomfortable to talk about, and they don't want to risk embarrassing you or themselves. Whether they ask questions or not, they want and need information.
To talk to an educator you can call our Anchorage office: (907) 565-7526 or you can call 1-800-230-PLAN where you will be directed to the clinic nearest you.


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ChordsChords v2Ukulele
M. Ward Standard Tuning D G D G D A Its the deepest and the darkest well G E That I have ever found. D A D Im a callin you from the deep down. G D Well I had wishes, I had dreams that I could not tell E A So I dropped my silver dollars down that wishing well The rest of the song repeats exactly as above. You can play the song with bar chords if want both matches up to the song pretty well. The little ditty he plays at the end is based off the same chord progression at the beginning of the song, its pretty easy. Let being such a badass I think this is a pretty cool and fun song to play along and sing with
Popular M Ward tabs & chords
Song lyrics
↑ Back to top | Tablatures and chords are parodies/interpretations of the original songs. You may use it for private study, scholarship, research or language learning purposes only


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Comments about PBS NOVA: Lost at Sea: The Search for Longitude DVD:
This DVD was very educational. It showed what the problem was and what he had to go through to solve the problem using what was available back in his time.The determination considering it took almost his life time to do it and how he was almost depribed of his prize once he acomplished it. The closing statement of how modern GPS units still depend on his method of knowing where we are today was so fitting. I really enjoyed watching this from begining to the end.
Comments about PBS NOVA: Lost at Sea: The Search for Longitude DVD:
I have a special interest in navigation since I sail and since I am preparing a speech on the topic. "Longitude" was wonderful both as a teaching tool and in terms of entertainment. I felt that I had a much better grasp of the topic than I had gotten in all my reading. This was truly outstanding! Of course, I love science and navigation and this took me to a higher level.


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Call for Papers
A Call for Papers for the April 2015 issue of Anabaptist Witness Anabaptist Mission and Theology of Religions Submission
Deadline: November 1, 2014
A new awareness of the diversity of global beliefs and practices has led to renewed attention to Christian theology of religions. This theology aims to articulate how Christians might understand and relate to persons and communities that do not share Christian faith. As such, theology of religions is related to conversations around religious pluralism, interfa ith dialogue, and comparative religions. In this issue of Anabaptist Witness, we invite contributions that put a theology of religions into conversation with reflection on Anabaptists and Mennonites in mission. What difference does a given theology of religions make to Anabaptists and Mennonites in mission? How might the realities of Anabaptists and Mennonites in mission shape a theology of religions? Contributions may focus on specific cultures and religions, as well as on general and theoretical issues. We also welcome historical treatments of how Anabaptists and Mennonites have, in word and deed, understood and responded to the diversity of human beliefs and practices in the past. Because we hope for this journal to be an exchange among peoples from around the world, from laity and pastors to academics and administrators, Co Editors welcome submissions from a variety of genres including sermons, photo essays, reflections, interviews, biographies, poems, and academic papers.
Guidelines and deadline: Co Editors welcome submissions on this topic through November 1, 2014. Through a peer review process, we will choose 3 — 4 shorter articles of approximately 1,500 words in length, and 5 — 6 academic papers of no more than 7,500 words (including footnotes). Please use the Chicago Manual of Style, 16 th ed., for citation standards. If you have an idea you'd like feedback on, you are welcome to submit a one page abstract by October 1, 2014. Given the scope of Anabaptist Witness, we ask that authors clearly contextualize or define their use of terms such as (and related to) Anabaptism, Mennonite, mission, church, peace, and evangelism.
Address all correspondence to Anabaptist Witness Co Editor, Jamie Pitts (firstname.lastname@example.com). Anabaptist Witness is sponsored by Anabaptist Mennonite Biblical Seminary, Mennonite Church Canada, and Mennonite Mission Network.
Call for Submissions
The Journal of Africana Religions
This peer-reviewed journal offers critical analysis of the
religious traditions of African and African Diasporic peoples as well as religious traditions influenced by the diverse cultural heritage of Africa. An interdisciplinary journal encompassing history, anthropology, Africana studies, gender studies, ethnic studies, religious studies, and other allied disciplines-and covering the religious traditions of people of African descent throughout the world-the Journal of Africana Religions embraces a variety of humanistic and social scientific methodologies for understanding the social, political, and cultural meanings and functions of Africana religions. We invite authors to examine African traditional religions, Islam, Christianity, new religious movements, and other African and African Diasporic religious expressions and experiences.
For more information on submissions, our prestigious 33-member editorial board, and our purpose and goals, please visit our website:


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One City One Hire is an innovative economic development strategy that serves as a catalyst to jump-start the Mayor's pledge to put all unemployed District residents--in every Ward of the city--back to work.
UI0 Unemployment Insurance Trust Fund Tables 2012
Saturday, April 30, 2011
UI0 Unemployment Insurance Trust Fund Tables 2012
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This fence system was developed to keep raccoons out of Ponds, Vineyards and Cornfields but it can be used anywhere raccoons are a nuisance on the ground. 3 strands of electric fence wire - hung from black insulators on unobtrusive 27" green fiberglass posts - are electrified with a choice of energizer. When a raccoon touches the wires with its nose or paw it will get a zap that will send it scurrying home.
This fence is designed to be installed on soil into which fiberglass fence posts can be inserted. It does not work on hardscape. You can install it in moist* or dry** areas though set-up will be different according to soil conditions. To function properly it is all important to keep the electric fence wires free of vegetation. In moist areas we recommend laying down a weed barrier in the fence path before installing it to keep the weeds down. Once installed you can cover the weed barrier with a thick layer of mulch to improve its appearance. In dry areas or areas covered with gravel you don't need a weed barrier. If the fence is intended for short-term use you may not need a weed barrier.
Ponds, vineyards and corn fields come in many shapes and sizes so simply follow the steps below to determine exactly what supplies you need for your particular circumstances. Installation instructions
Pond & Vineyard - Moist Areas Instructions (149 KB)
Pond & Vineyard - Dry Areas Instructions (152 KB)
* Dry areas receive little or no rain so that the top 2 ft of soil are bone dry. Some of the US southwest falls in this category.
**Moist areas have moderate to heavy rainfall so that the top 2 ft of soil always contain some moisture.


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The world's tallest skyscraper in Dubai has unexpectedly closed to the public a month after its lavish opening, the tower's owner said.
The Burj Khalifa was closed due to "unexpected high traffic," and "technical issues with the power supply", Emaar Properties said on Monday.
The indefinite closure of the $1.5bn skyscraper on Sunday comes as Dubai struggles to revive its international image as a cutting-edge Arab metropolis amid nagging questions about its financial health.
The Gulf emirate had hoped the 828m high Burj Khalifa would be a major stimulant to boost its tourism economy. In recent weeks, thousands of tourists have lined up to buy tickets for viewing times often days in advance that cost more than $27 each - or $110 for a queue-jump pass.
But the closure will now prevent those tourists gaining entry to the observation deck and casts doubt over plans to welcome its first permanent occupants in the coming weeks.
Ticket sales
Agents were accepting bookings for next week, though there has been no confirmation the tower will reopen then.
828m - height57 - number of lifts169 - number of floors1,044 - number of apartments31,400 - tonnes of steel used330,000 - cubic metres of concrete used$1.5bn - estimated cost95 km - the distance it can be seen from10C - cooler at the top than the bottom158 - floor where "highest" mosque is planned76 - floor of "highest" swimming pool12,000 - number of labourers who toiled$5 - daily wage of a labourer
The shutdown comes at a sensitive time for Dubai, facing a slump in tourism - which accounts for nearly a fifth of the local economy - while fending off negative publicity caused by more than $80 billion in debt it is struggling to repay.
"It was the one thing I really wanted to see," one Slovenian tourist said.
"The tower was projected as a metaphor for Dubai. So the metaphor should work. There are no excuses."
Dubai officially opened the skyscraper on January 4 in a blaze of fireworks televised around the world.
The building had been known as the Burj Dubai during its construction, but the name was suddenly changed on opening night to honour the ruler of neighboring Abu Dhabi.
Work is still ongoing on many of the building's floors, including those that will house the first hotel designed by Giorgio Armani that is due to open in March.
The first of around 12,000 residential tenants and office workers are supposed to move in this month.
The observation deck, which is mostly enclosed but includes an outdoor terrace bordered by guard rails, is about two-thirds of the way up on the 124th floor.
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Monday, December 22, 2014
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The Fort Bend ISD Group represents 84 school districts suing the state and seeking massive education reforms. The group is only one of five plaintiffs in the case, which together represents hundreds of districts from across the state. Trial is set for Oct. 22.
With less than one month to trial, attorneys tell YNN they're busy preparing the trial strategy. Their argument is the state has not given schools adequate resources to meet rising standards. They say a likely solution is to spend money more wisely and where it's needed most.
"If we are talking about getting anywhere close to 70 percent of our kids to the standards that we're setting, we're talking about at least a couple of thousand bucks a kid," Fort Bend ISD attorney David Thompson said. "You can't give us the mission and then not give us the tools to go accomplish the mission. That's the sense you get from the superintendents."
Thompson said he's taking as many as four depositions a day, from superintendents and experts across the state. That will continue up until the week before trial. His firm is coordinating with lawyers representing the other plaintiffs to determine who will take the lead on experts who will testify to the problems they see with school funding.
"It's sort of like six fat boys getting in a Volkswagen. You know, there are times when it's not very pretty, but in all seriousness we are working very well together," Thompson said. "I would describe it as some differences on some of the details on a minor level, but on the big issue we have worked extremely well."
Thompson said he's received calls as recent as last week from districts wanting to join the lawsuit.
No matter how the court rules, it will ultimately be up to the legislature to implement change.
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Manliest Restaurants
What makes a manly restaurant? That's easy -- plenty of hearty meals that any guy is sure to love and crave. From Keens Steakhouse in NYC to Salt Lick BBQ in the heart of Texas, our Manliest Restaurants guide is a must-see before your next outing with the guys.
Alabama Jack's
Key Largo, FL
Real men come to Alabama Jack's for their gritty atmosphere and more so, their famous conch fritters! Make sure to load on the mosquito repellant before heading to this unique dining experience, resting on a sunken barge in Key Largo. Locals roll up on Harleys or arrive dock-side by Sea-Doo every weekend to drink, eat and watch the clog dancers get down to the sounds of a live honky-tonk band.
Jackson Hole, WY
If you've ever wanted to try buffalo meat, Couloir in Jackson Hole, Wyoming, is the place to do it. Chef Wes Hamilton's 3-day smoked buffalo tenderloin is so tender you can cut it with a fork. Take the gondola ride up and enjoy local meat and produce while sitting at a 9,095-ft elevation. Feasting on a massive land beast, high up in the Tetons – what's more manly than that?
Gus's World Famous Hot & Spicy Chicken
Memphis, TN
Although it may appear to be a no-frills dive spot, you won't find better fried chicken than at Gus's World Famous Hot & Spicy Chicken! What started out in 1973 as a little shack, Gus's still serves up the same simple menu that put them on the map. Pair that succulent fried chicken with a 40-oz beer and you've got yourself every man's dream meal.
Jethro's BBQ
Des Moines, IA
A smokehouse and bar, Jethro's has been voted best wings in Des Moines 3 years in a row. All the BBQ at Jethro's is cooked in a huge 750-lb smoker and as head chef Mike Booth says, "you name it, we smoke it." Not only a great place to watch sports and eat meat, Jethro's is home to the monster Adam Emmenecker sandwich. Take down this 5 pound behemoth in less than 15 minutes and you'll be immortalized in Jethro's Hall of Fame.
Keens Steakhouse
New York, NY
Come to Keens steakhouse for a throwback experience, ripe with New York City history. Once a men-only club, the walls of Keen's Steakhouse are covered in antique playbills, fine art and over 90,000 antique church warden pipes – the largest collection in the world. At Keens, you can dine on their famous Mutton Chop or primo cuts of prime, aged beef. And, of course, don't forget to wash it down with one of the 300 single-malt scotches at Keen's bar.
Original Joe's
San Jose, CA
Original Joe's serves up authentic Italian food in gigantic portions. Meatballs the size of your fist, huge steaks cut by their in-house butcher, and veal scaloppini are among the filling favorites at Original Joe's. Enjoy your meal served by tuxedo-adorned waiters and watch the chefs prepare it over a real mesquite grill from their open kitchen. Original Joe's really is the best show in town.
Primanti Brothers
Pittsburgh, PA
Like your side dishes on the side? If so, don't visit Primanti Bros. In the 1930s, the working-class men of Pittsburgh didn't have time to eat their side orders, so a Primanti Brothers cook decided to put the cole slaw and French fries right in the sandwich and a legend was born. Open 24-hours a day, 7 days a week, Primanti Brothers is the perfect place to watch the Steelers play or get your late night fix after a long night at the bar.
Salt Lick BBQ
Driftwood, TX
If you want to eat slow-smoked meat to your hearts content, come to Salt Lick BBQ. This rustic ranch style restaurant, about 45 minutes outside of Austin, offers a family-style meal with never-ending ribs, brisket, sausages and more. Everything is cooked over a massive pit-style grill right in the center of the restaurant, so you can browse the daily offerings before you place an order.
Salt's Cure
West Hollywood, CA
At Salt's Cure, everything's made in house: cheeses, pickles, condiments, bread – they even butcher their own pork, beef and chicken. From the second you walk in, the smell of smoked meat will get your mouth watering. Feast upon an ever-changing menu and watch owners Chris and Zak prepare your food right in the middle of the restaurant. Everything about this tiny Hollywood restaurant recalls down-home, country cooking.


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Chicken with Rosemary, Pancetta and Balsamic Vinegar
Bon Appétit | September 1997
The Golden Goat Cafe Med, Woodinville WA
Serves 2
Ingredientsadd to shopping list
- 1 3 3/4-pound whole chicken, halved, backbone removed
- 6 1-ounce slices pancetta
- 1 1/2 cups dry white wine
- 1/2 cup balsamic vinegar
- 3 tablespoons finely chopped garlic
- 2 teaspoons minced fresh rosemary
- 1/4 cup olive oil (preferably extra-virgin)
- Fresh rosemary sprigs (optional)
Preheat oven to 300°F. Place chicken halves skin side up in roasting pan. Place 3 slices pancetta atop each chicken half. Pour wine and vinegar over chicken. Sprinkle garlic and rosemary over. Drizzle chicken with olive oil. Cover and bake until chicken is cooked through, about 1 hour 45 minutes. Transfer chicken to baking sheet; tent with foil to keep warm.
Preheat broiler. Pour pan juices into small saucepan. Spoon fat from top of pan juices. Boil juices until reduces to 1 cup, about 25 minutes.
Meanwhile, broil chicken until pancetta and chicken are golden brown, about 6 minutes.
Transfer chicken to plates. Pour reduces pan juices over chicken. Garnish with rosemary sprigs, if desired.
my notes
Nutrition Informationper serving (2 servings) POWERED BY Edamam
- Calories2,625
- Carbohydrates19 g (6%)
- Fat194 g (298%)
- Protein169 g (339%)
- Saturated Fat53 g (266%)
- Sodium1,327 mg (55%)
- Polyunsaturated Fat34 g
- Fiber1 g (2%)
- Monounsaturated Fat90 g
- Cholesterol696 mg (232%)


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Views: 7752
Hello jeff;
Please see my reply to Lars above .It would be a good idea to check with us prior to posting this kind of statement. Many of our friends have been here in Newark processing cocoa beans with us. You may meet with Jenny samaniego which is our Managing director and is visiting her parents in Quito presently until January 2012. just email her at firstname.lastname@example.com. She will be happy to meet with you and show pictures of the cocoa beans we bought from the farmer 4 days ago. they are presently being shipped to our collection point for further shipping to the USA.
Wishing you a great year 2012.
Pierrick Chouard and Allan Suarez
Vintage Plantation Chocolate
Thanks for the update Pierrick. Correct me if I´m mistaken, but Ecuacocoa was processing your product for you at one time, is that not correct? I have no information on who or how you source your beans, but I do recall seeing your packaging on the factory floor in bulk on a factory tour at Ecuacocoa over two years ago. I can understand if you have changed processors or are doing it yourself.
On your web site it states at http://www.vintageplantations.com/store/our-mission/our-factory.html:
"Once our beans are collected, we follow a very specific procedure (tailored to each batch) for one week to transform our cocoa beans into 66 lbs. of chocolate blocks. This is the easiest way to store and move cocoa around in a very hot and humid country (we learned our lesson from trying to complete our process and package the products in Ecuador, only to see that we had melted and bloomed most of our production during truck movements from place to another). Hence, these blocks are sealed and brought to our premises in the USA for further processing and packaging."
So do you have the bulk chocolate made into bars in the US, or are you shipping liquor out of Ecuador, or bulk chocolate? It would be nice to have a clarification.
Just want to get the facts straight. Happy New Year!
Hello jeff;
We tried three different kind of partnerships in Ecuador at the beginning ( late 90's). At the time, no one was making high quality dark chocolate in Ecuador. (Tulicorp was just cleaning their first second hand conch , and we also did some sample run with them) we wanted to leave as much money as possible in Ecuador and make the first farmer's chocolate right there. We were proud of doing everything in country., Ecuacocoa was only making liquor then , Republica de cacao did not exist , kallari was busy grafting and expanding their replication center.( which we visited at the inception of the project: impressive) , and we wanted to make the chocolate in Ecuador . Ecuacocoa agreed to work with us and transform our cocoa beans into liquor, then chocolate at the conditon we would provide the missing equipment. The first batches made us realize; the machines were not conducive to reach the flavor profile we wanted , and we had heat and blooming issues,( due to the constant humidity ) later compounded by a product recall for traces of milk in a chocolate. So the trial was not conclusive . You probably visited Ecuacocoa at that time. and you stand correct for having seen the initial phase. Being the Pioneer, we had to explore all possible avenues in country, This took time, missteps and personal frictions. We learned from our errors and concluded we had to redesign in house the bean to chocolate process according to flavors and not volume or speed. This is what we do presently in our mini plant in the USA . We kept working with our Ecuadorian farmers, and the commodity chain,( printers etc), we developed more than a decade ago. I hope this clarify all rumors and misconceptions about Vintage Plantations: You post could mislead chocolate connoisseurs into thinking we are presently making chocolate in Ecuador, and that's what we are trying to correct.
Thanks for the clarification PIerrick! Yes, I can understand the milk recall. I know most processors aren't willing to go through the thorough cleaning the production line needs to get a "pure" product, since it involves shutting it down and the related costs.
© 2014 Created by Clay Gordon.


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Western Oklahoma State College encourages students to participate in the various student activities and organizations to improve their social development during college years. It is the objective of the institution to provide an activity suited to the needs of every student on the campus.
All student organizations and activities are under direct supervision of the dean of student support services. In order to be a "sanctioned" organization on the Western Oklahoma State College campus, a club/organization must have by-laws which address the purpose of the organization, membership requirements, dues, officer and membership lists on file in the office of student support services and it must have a faculty advisor.
To receive any financial support through the office of student support services, an organization must be "sanctioned" by the student senate each year. Procedures for becoming a sanctioned organization are available in the office of student support services.
For more information about Student Activities at WOSC, contact Elizabeth Carpenter at 580.477.7875.
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10 Cars That Were Ahead of Their Time
Among enthusiasts of any topic, picking a top-10 list is like picking a fight. Whether you're talking baseball, physics or cars, so many factors influence the finalists that consensus is hard to come by. The following list attempts to balance a number of characteristics. Foremost, we valued design, packaging and engineering innovations that would influence the automotive industry as a whole. Many significant cars, therefore, didn't make the list. For example, the 1957 to '59 Ford Skyliner was a forerunner to today's retractable hardtops. We didn't think that innovation was important for making the list, but it certainly deserves an honorable mention. Ditto for the first cars sold with airbags, various full-size 1973 Chevrolet and Oldsmobile models. Consider the following list a conversation starter to be used at your next BBQ. You have 125 years of cars to consider.
By Rex Roy
Jensen FF
Many enthusiasts consider the AMC Eagle and the beloved Audi Quattro as seminal vehicles because of their all-wheel-drive performance. Most are surprised to learn that the British builder Jensen sold an all-wheel-drive high-performance GT in 1966. The Jensen FF used a "Ferguson Formula" all-wheel-drive system. Its performance was further fortified with the Dunlop "Maxaret" mechanical ABS system (derived from the aircraft industry).
Brian Snelson


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The Real Housewives of Beverly Hills Review: Word Warsby Christine Orlando at . Updated at . Comments
It could have been a "Catfight on the Catwalk" but The Real Housewives of Beverly Hills Season 4 Episode 10 was more bark than bite. We recap the short skirts and shorter fuses in our TVF +/- review.
One of these women is not like the others…and that honor definitely goes to Carlton.
She's building a sexy playroom. She makes her adorable daughters scrub their playhouse and save spiders and she even gets tattooed. Plus 21.
This is Carlton's fourth tattoo. She's already got a tramp stamp and as she shared, "I can be trampy. I have my moments, just ask my husband."
We already mentioned the playroom so I guess that goes without saying.
But it's Carlton's shirt that steals the show. Her cleavage needed chains to hold it in.
At least Carlton keeps things interesting because some of these other women are darn boring.
Let's start with Kim Richards. I'm an animal lover but I'm over the story of Kim and her dog. Minus 14. And for all the money she spent on doggy boot camp, I think Kim was the one who needed the training more than her dog.
Moving on, then we had Kyle and Joyce getting a golf lesson. Yawn. Minus 18.
But I suppose they've already done a spa day so they needed a new venue from which to bitch about Brandi Glanville.
Speaking of Joyce and Brandi. We get it. Brandi says stupid things and curses a lot. That's nothing new. She's been doing that since she joined the show.
Yet somehow Brandi always felt more entertaining than she does this season. And as much as I respect being loyal to a friend, I'm tired of Lisa and Yolanda running around telling people how much Brandi is going through. Minus 27.
Seriously folks. She's lived through her husband cheating on her with multiple women. So now she's lost her dog and that's lousy but how long can she use that as an excuse for bad behavior?
On the flip side can someone get Joyce to stop saying she's being bullied every five minutes? She's a grown woman who wanted to be on a reality TV show. Why is she shocked that someone is being mean to her?
Minus 33. Suck it up, Joyce. No one forced you to be here. You signed up for this.
And as much as I like Yolanda and I know she's been ill…can someone please help her with her hair. Minus 11. It's looking more like sun dried straw than sexy, blonde retired model.
Kyle's charity catwalk was sort of ho-hum. For an episode that was titled "Catfight on the Catwalk" we got no such thing.
But plus 50 to Kyle and Jamie Lee Curtis for putting their time and money towards such a great cause.
A side note on Kyle using her kids as models. Did she really have to cajole a shy 13-year-old girl to wear a short skirt, huge heels and walk the catwalk. Minus 17. It definitely made me uncomfortable.
On the upside, plus 13 to Joyce's friend who walked in with her "Queen of the Universe" sash on. I know she supposedly "won" the title but the ridiculousness of it still makes me laugh.
Finally Lisa has a sit down with Joyce…and finds out that the skinny model can work a catwalk but vocabulary is not her strong suit. Perhaps someone should hand Joyce a sixth grade reader to catch up.
Episode total = -36! Season total = -16!
So what's your opinion, TV Fanatics? Is Joyce being bulled or should she just stop whining?
C. Orlando is a TV Fanatic Staff Writer. Follow her on Twitter.Tags: The Real Housewives of Beverly Hills, Reviews, Reality TV
Carlton is just creepy. All that wicken behavior and creepy sex room is horrifying!
I m not yet on ep10 but ep6, man, when re they going to fire Kim-Kyle sisters? They are turning to housewives to high school lv fights. I thought I am getting some adult reality show not this.
I am tired of their lies and back one another up. Also, can you plz stop putting Kim and have her comments on stuff? Her comments are painful to listen. It's like listening to a 2 yrs old about how to being an adult --- behavior yourself first! I m not sure how many posts I need to make for you to fire Kim-Kyle, but plz consider!
Joyce over-uses the word bullying too much, Brandi has been rude, but Joyce is perfectly capable of standing up for herself, which she has been doing with gusto of late. Brandi's behavior is sad, not intimidating.
Brandy is trash, and she got a good licking tonight from Joyce. Normally, I somewhat agree with Yolanda (and Ken) that men should let their women duke it out, but I love the way Joyce's husband said "not me - somebody messes with my wife, they mess with me." I still can't get why everybody's so in love with Brandy. Carlton, I get it - freaky deaky. Yolanda tries to act like she's such a classy lady, so why is she so in love with trash? Lisa tries to save the world - don't know why. Brandi's pure trash with a filthy mouth. So unladylike. No wonder her husband left her and she still can't get a man.
You are just jealous cause she is beautiful with a millionaire husband who adores her and defends her. Your husbands is probably broke and wouldn't even open his mouth in your defense who is probably trolling the net looking at hot girls who LOOK like Joyce! So keep burning up with jealousy, just like Brandi! Hah!...
Jealous much?
When Brandi came on new Kyle and Kim were a bit unfair to her. What she has done to Joyce for no reason is much worse. She needs rehab, and fast before she looses kids to ex. Tired of her trashy mouth, who talks like that all the time. Carlton too-always during F word around daughters- is classless.
Yoyce needs to grow up and that discusting fat husband of hers needs to go away shes just like kyle dishes shit out and then she cant take they are both shit stirers morisio and yoyses baby son bien maricones ....


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Garden City Rescue Mission is a ministry to the homeless men, women and children of Augusta , Georgia . Our primary purpose is to see these people come to a saving knowledge of Jesus Christ, and be changed by His power. We realize that the only way to provide meaningful change in their lives is for them to experience a life changing relationship with Jesus Christ!
For more information concerning the services of GCRM, click the icons below:
Meeting Spiritual Needs
Our spiritual outreach is the most important part of our work here at the Garden City Rescue Mission. Every evening a time is set aside for those who are our guests to hear a solid presentation of the gospel. Also we provide personal counseling to anyone. When a decision for Christ is made, we then enroll the individual in a discipleship course to help encourage their spiritual growth.
Meeting Physical Needs
In providing for the spiritual needs of each individual we also do our best to meet their physical needs. Each individual that signs in to the mission receives a hot meal and a warm place to sleep, along with clean clothes and a shower. We believe that showing the love of Jesus Christ to EVERYONE is needful in the days in which we live.


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Hofstra University Summer Camps
250 Hofstra University Hempstead, NY 516-463-2267
Ages: 5-18. Fees: See website. Specialties: Full-day, on-site swimming, athletics, academics, arts. Full-day sports camps, video game mania, forensic science, a one-week overnight camp program. New this year: Minecraft Builders Club, LI ecology, Marine exploration, Pre-Collegiate Career Discovery, Culinary program, Veterinary program, Criminal Justice program. Note: Transportation and lunch included. Open house: noon to 2 p.m. Feb. 8 and April 18 at the physical education center.Hours: Full day Credit cards: Accepted Season: Summer


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*sigh* such a shame that WoW spammers have found this site. now it seems on every new site in the feed back forum gets WoW spam attached to it
As you have probably noticed I don't have so much time last weeks/months to come here as much as I did before. Today I am on a big round, trying to go through hundreds of posts, reacting here and there and ofcourse removing the spam. Nice job for a sunday morning…
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18th Annual Flavia S. Clark Memorial CROP Walk
|Benefits / Fundraisers
|Aug 04, 2013
Get out your walking shoes and join in a CROP Walk on Sunday, August 4. Routes will take you on two mile circuits, picking up trash. Registration starts at 7 a.m. at Rebecca. The walk starts at 7:30 a.m. Sponsor Record sheets available at churches and from Ellen Jacke at 466-2827.


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"I'm Speaking Italian." A Food&Wine trip around the World October 2012 *NEW 11/25
This was a trip almost 2 years in the making. The thing I looked forward to day and night for months and months. It's over. Bummer, huh? It seriously was hard to take coming home. Things got a little better when we figured out that we'd be back SUPER soon (for a very quick weekend trip in December!), but I still miss this trip. It was fantabulous. It really was. And exhausting. As they always are.
If you've read my TRs in the past, then you may remember that I am Joyce. I work at an animal shelter and it is almost as exhausting as a WDW trip. But dirtier and with more angry people.
Ben is my DH and he is in sales and works from home. He loves WDW, too. Which makes things much easier when it comes time to pick a vacation!
This time around, we were joined by our very good friends- Jen and Eric (they had code names in the PTR, but with pictures and the fact that I keep typing their real names... screw it!) I met Jen when she was hired to work at the shelter, 6 year ago. She doesn't work there anymore, but we have remained super close. All four of us get along remarkably well. And to top it off, they recently moved to the same city we live in. Fun! They also love WDW, but hadn't done much planning on previous trips. They gave me total control to plan our trip. I don't know if they regret doing that. :rolleyes:
We were staying in studios, first at Boardwalk Villas 10/13-10/17 and then Bay Lake Tower 10/17-10/21. I was worried about the small size of the room, but we are good friends and are all pretty polite. We pretty much made a pact to poop in other places as often as possible, and that made sharing the space much more managable.
So... let's do this!
Our trip started insanely early in the morning. I have a text that I sent Jen the night before that reads: Aiming for your house at 3:45 in the morning. Ouch Her reply: Yuck. OK These were sent around 9:30pm, when both households were STILL packing. I am always last minute, but this extra took the cake!
I am not sure when we finally went to bed, but I know I had a hard time sleeping. I got out of bed easily enough when I remembered what was on the agenda for the day! Ben and I stumbled around and managed to get everything situated to leave the house on time. One last look at the coutdown:
Our bags were all ready to go!
And off we went to pick up Jen and Eric. They were not exactly bright-eyed and bushy tailed, but there was a touch of excitement in the car on our trip to RI. We picked up Ben's dad so he could drive us to the airport, and we were at TF Green in no time.
Once through security (which included a nice little pat-down session for me- sexy!), Ben and Eric stopped at Starbuck's for coffees, and Jen and I continued to Dunks for some breakfast (yep, we're from New England, but gosh do we not enjoy Dunkin' Donuts coffee. Their breakfast sandwiches, though, we do love!). We were waiting in line for quite a while and started to think we must've missed the boys as they passed by us. Ben had my phone in his backpack, and Eric wasn't answering his, so we just kept waiting. We finally spotted them heading our way just as we were getting close to the counter. Incidentally, the lady in front of us waited all this time to just decide right then to get out of line. She as all, I will wait 12 minutes, but gosh-darn it, I will not wait 15!!
Once we had our food, we found our gate and settled down to eat.
As became a habit on the trip, we banished Ben far away and he took our picture.
Because something weird hadn't happened in a few minutes, it was of course right on cue that we noticed a couple of very interesting women who were standing at the Southwest line up poles. Do you know what I mean? The ones with numbers to organize the boarding groups? They had not started asking folks to line up yet, but these ladies were standing there holding their index fingers up (#1) and looking around. They must've been excited to be first on the plane! Unfortunately for them, Southwest doesn't seat by who lines up first, but by the boarding number. So the four of us were first on the plane. The #1 ladies had to wait a bit.
We got settled in two rows right up front and before too long, here came our #1 ladies to sit right behind us. And what did they bring with them? An odor. I very gross, very distinct odor that I don't think I can explain on a Disney forum. Eric didn't seem to notice, but the rest of us had matching looks of horror on our faces as we thought about the next 2.5 hours. Fortunately, once they stopped rustling around and sat still, we stopped noticing the smell. I will say that I was thoroughly entertained listening to them talk about Disney throughout the flight. And I got the impression that the woman who sat next to them may have been a DISer (she certainly knew her Disney facts and tried her best to help correct some of the misinformation the other ladies had)
Once we were airborne, we got much anticipated bloody Mary's.
I read a bit, then dozed a bit. Ben chatted up the very nice woman sitting next to him. He pretty much never stops talking. We landed right on time, and I directed everyone toward Magical Express land. We found no line at all, and only had to wait a little while. Jen was excited:
We spent the drive to WDW taking pictures and acting goofy. As you do.
Upon arriving at the Boardwalk, we were all still in shock that we were actually here. This place is lovely. And creepy
We got in line for on-line check in, and before we could get up to the counter, a CM named Nic approached us and asked for our name. He took Ben's ID and left to get our packet. He was gone for about 14 years. We started to wonder if Nic even worked for Disney, or if he had just stolen Ben's identity. As we all began to fade further and further into wobbly piles of starving humans, Nic finally came back. Turns out the trip (which was booked using our DVC membership) was under Jen & Eric's last name. Weird. But Nic tracked it down and our room was ready! So off we went... and went. And went. Those hallways are ridiculous. And we were at the verrrrrrrrrry end. Along the way, we had time to talk about our plan. I had thought originally that we'd want to rest a bit if our room was ready. But we were all starving. And giddy with the thought of how close we were to Epcot. So plans for resting got thrown out, the way they always do for me on arrival day. Oh, and we also eventually got to our room:
I don't have any pictures of it. It was nice. Small, but adequate. We had a view of a quiet pool.
Day 1, Part 2 here.
Joyce caved to peer pressure and is writing a trip report.
I'm here and subbing. popcorn::
Glad some folks are reading! I would also like to apologize for the bizarr-o picture sizes. Seems Photobucket only wanted to save my size changes on some of them. Huh.
Subscribing!! Great start to your TR, although I can only imagine what kind of smells you had going on behind you on the plane. As a nurse, we see (and smell) all kinds. There are people that come to be admitted and within 10 minutes the room reeks of their BO. :sick: How can they not realized they smell so horrible?! But glad it got better once they settled down. :thumbsup2
So glad I could twist your arm!!
I'm here for more! I can't wait to read how you experienced the same week at WDW!
And also, WELCOME! Thanks for reading :)
I hope the TR is worth the arm twisting ;) Seriously, I am glad that I started- this was a fun trip I want to be able to remember :goodvibes
Day 1, part 2
We threw our stuff in the room, then trekked alllll the way back to the lobby. It really is a long hallway. Jen and Eric had their park hoppers added to their room keys, and once that was done we headed off to Epcot. Can I take this time to tell you how awesome it was to be in walking distance to Epcot?! Seriously amazing.
Hungry and beyond excited to be so close to the Food & Wine Festival, we were practically skipping to the International Gateway. Just one little task to take care of. Well, two: Ben had to buy his AP and a Tables in Wonderland card. So he got in line and waited. And waited. Jen, Eric and I stood off to she side and tried not to die. We were literally coaching him at one point on line-standing; a couple had sauntered up, standing beside Ben. The three of us could tell what was happening, and that they were trying to squeeze in front of Ben. So we called out helpful tips about where he should stand and when he should move up. I think it worked, because they cut the girl behind Ben instead. Eventually, Ben got closer to the front.
Then, a little while after that, he finally was up at the window. All in all, we were entering Epcot before noon, and that's pretty darned good considering we landed at 9:30 or so. I guess all the waiting felt a little longer than it actually was.
I know I mentioned it, but let me reiterate a fact: we were hungry. So it should be pretty awesome that we were smack dab in the middle of the Food & Wine Festival. The only problem was we were so hungry, we couldn't figure out what to eat. None of us had been to the F&W Festival before, and despite everything I'd read, actually being there was a little overwhelming! We passed France with no one wanting to stop (I wanted to try the Escargot, but figured we should head to a booth where more of us could eat), then Belgium came and went (no one wanted mussels and we were not in the market for sweet, so the waffles were out for now). I was starting to panic a little, but everyone kept their game faces on and continued trying to find a booth to stop at.
Once we read the New Zealand menu (and saw a very short line), we felt pretty relieved...even though Jen couldn't eat anything here. She's the pickiest eater out of our group (though really not that picky- it's just that the rest of us will eat almost anything) so it wasn't shocking that it worked out this way.
Ben and I got the scallop and the lamb slider so we could try both. The Spicy Tomato Chutney on the slider was the highlight of the booth for me. Don't feel too bad for Jen- she now had a menu in her grubby little hands and we were able to head somewhere so she could eat, too.
Singapore was a HUGE hit with us... the boys loved the beef rendang (which I thought was good) and Jen and I were floored by the mahi mahi. The sauce it came was was a-mazing!! I am sad that we don't have pictures of the food- I wasn't planning on doing a TR (but I succumbed to peer pressure and look what happened...) and just in general didn't take as many pictures as I usually do. Oh well.
Being the conservationists that we are, we kept our forks to re-use them, as it seemed kinda wasteful to keep getting new ones.
Though I was probably more excited about the fork dispensers than was strictly necessary. :rotfl:
I had sort of been prepared for very small portions, so I was actually pleasantly surprised at the amount of food we were getting. We ate at Japan and then skipped all the way to Germany where Ben and Eric got brats. I had a bad experience with bratwurst during last year's Super Bowl (I re-read that and thought about all the things that possibly could've happened between be and bratwurst; I don't want anyone getting the wrong idea- the truth is, I got SUPER sick the day after eating some... I don't think the two things were related, but my body will no longer accept brats as food), and can no longer touch the stuff.
While the boys waited in line at the kiosk, Jen and I headed off to get beers at the permanent stand in Germany. While in line, we both realized that neither of us had ID... we had conveniently left them in our husband's wallets. We're both in our 30s (Jen just barely-she joined that club on her birthday just a month before this trip), and I hardly ever get carded at Disney, so we didn't worry too much. Sure enough, I ordered my two beers no problem. Jen got asked for an ID... I vouched for her and then offered to go grab her license from Eric. The German CMs took pity on us and let us have the beers. I assured them we were old enough and thanked them profusely. It probably helped that these were our first drinks and we were surrounded by super drunk people in 'drink around the world' t-shirts- by comparison we must've looked very responsible. Crisis averted, we headed back with our bounty. Then we spent about 5 minutes trying to remember which beer was which. I don't think we ever got it right.
By now, World Showcase was getting really crowded (with the totally drunk people in matching shirts we referred to as 'Zombies'- I have never seen so many drunk people in one place and trust me- the four of us consider both beer, and drinking in general, a hobby. So this is saying something), and my TouringPlans app was telling me Soarin' FP were available for a time that would work with our dinner plans. Ben and I don't care for this ride, but Jen and Eric wanted to ride it, so we headed off that way.
As we headed over, we stopped for more beers at the Craft Brew kiosk. Then Ben and Eric stopped to learn about cranberry bogs.
Once we got near the Land pavilion, I had the bright idea to leave them relaxing in the shade with their beers and volunteered to get the FP. I gathered up everyone's tickets and stood in line for the stairs. Yup, you read that right. The escalator was broken, and there was an honest-to-goodness line waiting to go down the stairs. I finally got down there to find the return times right when we would be sitting down to dinner. I figured I may as well get some, because you never know what will happen to plans... but then I could only get 2 FP... cause I am not used to having an AP and I grabbed my room key along with Ben's, thinking those were our tickets. Double fail. To top it all off, I had to wait in another line to go back upstairs. I officially am done with Soarin'.
When I met back up with my crew, we figured we may as well enjoy Future World some more. We rode Spaceship Earth, The Seas with Nemo, and finished up with a spin on Mission: Space. Team 7 was go for launch!
Now we were finally ready for some rest time, before coming back for our dinner ADR. But first we had to stop in Club Cool. Jen and Eric didn't even know this place existed! We sampled tons, and I heard Ben offer Eric one to try. Sure enough, it was Beverly. So Eric takes a sip and makes his that's not bad face, Jen tries it and gags. As I'm watching this happen, I am cracking up. Eric can't figure out what is so funny- he truly did not mind the taste of Beverly, so I couldn't even explain the joke to him!
We made our slow way out of the park, fighting against the most insane crowds I have seen at Epcot... this was a big departure from mid September! We eventually made it back to our room and settled in for a short nap, since none of us wanted to miss our dinner that evening. And Eric was lobbying pretty hard for a trip to Jellyrolls that night. WHY can't we ever take it easy on arrival day??
Day 1, Part 3 here
Hey there! I am along for the ride!! Can't wait to read more...glad you got suckered into writing this!! :lmao:
I thought the fork dispensers were fun. I kept saying I wanted one at home!
I got carded in Italy, and the guy wouldn't budge until I nabbed my ID. I'm all "Dude, I have a child almost old enough to legally drink" (he's almost 20)
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Georgia Tech Computer Science Ranked 7th in the World by The Academic Rankings of World Universities
February 25, 2007
(February 14, 2007) - When it comes to the Colleges of Computing and Engineering, Georgia Tech is seventh in the world, according to a 2007 academic ranking of world universities by broad subject field published this month by the Institute of Higher Education at the Shanghai Jiao Tong University. The 2007 ranking was the first of its kind for ARWU. In 2006, The Academic Rankings of World Universities (ARWU) overall ranking put Georgia Tech's programs at 102-150.
ARWU rankings in engineering, technology and computer science are based on academic and research performance. In all, more than 1000 institutions were ranked, the top 106 making it into the published report. Ranking indicators include alumni and faculty winning Nobel Prizes and fields medals, highly cited researchers, articles indexed in Science Citation Index-Expanded (SCIE) and Social Science Citation Index (SSCI).
Two new indicators were introduced with this years broad subject ranking: the percentage of articles published in the top 20% journals of each field and engineering research expenditure.
The top ten Engineering/Technology and Computer Science programs were all in the USA:
- Massachusetts Institute of Technology (MIT)
- Stanford University
- University of Illinois Urbana Champaign
- University of Michigan - Ann Arbor
- University of California - Berkeley
- Pennsylvania State University - University Park
- Georgia Institute of Technology
- University of Texas - Austin
- University of California - San Diego
- Purdue University - West Lafayette
View the complete ranking online at http://ed.sjtu.edu.cn/ARWU-FIELD2007/ENG.htm
Have Questions about this News Story?
Mike Terrazas
Georgia Tech College of Computing
mterraza [at] cc [dot] gatech [dot] edu
Georgia Tech College of Computing
mterraza [at] cc [dot] gatech [dot] edu


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Storage Direct® is now in its 16th year and has been supplying storage handling and distribution solutions throughout its history.
Storage Direct
catalogue and web site provide access to an extensive product range developed in conjunction with our supplier partners and nationwide network of dedicated distributors.
Storage Direct is a LINPAC Allibert business part of the Linpac Group.
As such it offers access to one of the largest European manufacturers of storage systems and equipment, Linpac Storage Systems whose famous name brands of APEX and Linvar are synonymous in the industry.
Milton Keynes-based Linpac Storage Systems can provide a comprehensive range of storage and handling solutions including :-
Industrial Partitioning and Mezzanine Floors
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Linpac Storage Systems offer a professional service based on over sixty years experience in the design, manufacture and installation of storage and handling systems used in logistics and supply chain management.
Continued investment in the manufacturing plant in Milton Keynes means that it is equipped with the very latest design facilities, state of the art steel forming equipment, specialised computer controlled steel rolling mills and one of the largest epoxy polyester powder coating paint lines in Europe.
pallet racking systems include adjustable pallet, narrow aisle, high bay, push back and drive-in racking, pallet live storage, multi-tier and cantilever racking.
The versatile range of industrial and office shelving systems includes Longspan and carton live storage,
and multi-tier shelving together with document and mobile shelving.
Both the racking and shelving ranges are complemented by extensive selections of fittings and accessories, including the genuine and original Linbins ®, market leader in open fronted plastic containers.
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When you do Web searches on the Internet, do you find that the results you get aren't exactly what you were hoping for? Are your results cluttered up with irrelevant links? A lot of people don't know about, or use, some of the simple, yet powerful, tools available on Search Engines. Here are 9 handy simple tips, tricks, and shortcuts that can help you save time and get to the heart of your search by using some of the hidden features of Google and Yahoo Search Engines, read on:
Tip #1: Use as many words as possible to help the search engine narrow down the context of what you're looking for. For example, if your laptop needs repair, instead of 'computer repair' type in 'Toshiba laptop repair.'
Tip #2: If you're looking for an exact name or phrase, surround the words with quotation marks. That will direct the search engines to only look for those words grouped together in the order you entered them.
Tip #3: If you want the search engine to exclude certain topic areas, then just enter a space, then a minus sign followed by the topic you want excluded. For example, if you're looking for recipes that include asparagus spears, you might want to type in 'spears -Brittany.'
Tip #4: Search engines can also act as calculators. simply enter the calculation you'd like done into the search box and hit the Enter key or click on the Search button. The calculator can solve math problems involving basic arithmetic, more complicated math, units of measure and conversions, and physical constants.
Tip #5: Need a name and address that belongs to a land-line phone number? Just type in the phone number and you'll get both.
Tip #6: Need a map or driving directions to a location? Just type the address into the search field and hit the Enter key.
Tip #7: Need quick weather info for a certain city? In Google, just type the word 'weather' followed by the city name. Yahoo is the reverse - type city name and then the word 'weather.'
Tip #8: Need a fact-base question answered? In Google, just type in the question, like 'population of Houston' and you get the answer. It's not quite sophisticated enough yet to be able to answer opinion-based questions, such as 'Do I look fat in this?' (However, for husbands and boyfriends only, Atiwa IS sophisticated enough to answer this question, and the answer is 'No.')
Tip #9: Need info on a package tracking number? Just type in the number to get immediate info. For other tips and tricks on Google or Yahoo, go to http://www.google.com/features.html or http://tools.search.yahoo.com/shortcuts/
Need other help or more information? Call Atiwa Computing at 713-467-9390 or toll-free 800-428-2532, or, go to our website, http://www.atiwa.com for some great free resources, or, just send an email to mailto:firstname.lastname@example.com .
If we can help for free, we'll do it! Otherwise, we'll give you ideas and estimates over the phone and you can decide from there. Simple. Easy. Hassle-free. We've been providing office technology support to businesses for 22 years. We're your office-technology-management experts.
P.S. Wouldn't you like to feel secure about your office technology running smoothly and efficiently? Do you need a break from some of that stress? Let us carry that load for you! We are specialists at office technology management: call us today to help with your office technology support needs! Here's how:
1. Call us today at 713-467-9390, or toll free 800-428-2532. 2. Fax us at 713-467-1348. Just write your name and number and say 'Help!' 3. Email us at mailto:firstname.lastname@example.com. 4. Go to our web site http://www.atiwa.com
Would you like help staying current with the latest technology trends?
Click here to sign-up and we'll periodically send you the latest trends, ideas, and tips.
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Houston, TX 77024
Phone 713-467-9390 or 800-428-2532
email: email@example.com
Serving business and industry since 1983
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BergHOFF 13500 Hotel Line Diamond Sharpening Steel Knife Sharpener
Product Description
Hotel Line Diamond Sharpening Steel Knife Sharpener
- Extremely light, easy to handle, safe and durable way to sharpen your knives
- Made with micro-interlock diamonds elector-bonded to create a lightweight but strong shaft that sharpens and realigns, producing a professional edge every time
|Micro-Interlock Diamonds
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"A PERFECT SUMMER DAY IS WHEN THE SUN IS SHINING, THE BREEZE IS BLOWING, THE BIRDS ARE SINGING, AND THE LAWNMOWER IS BROKEN." James Dent
Ok now. Please don't start throwing tomatoes at the screen but. . . . .I'm ready for fall! Maybe if I could catch a breeze in this heat or my lawn mower WERE broken, I would feel otherwise. And I am just craving something sweet and chocolately, but I feel guilty if I don't continue to work with summer fruits! Fortunately, I found a new summer obsession. PLUOTS! As if crumbles, crisps, and cobblers were not confusing enough, right? Now we've got plums, pluots and plumcots! Well don't despair. If you like plums but sometimes find them hard and lacking in sweetness; then you will LOVE . . . . . [Read more...]


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Seattle-based architect Don Frothingham has converted an old dairy barn into a beautiful modern home on scenic Bainbridge Island in Washington. Offering 3 bedrooms, expansive interior living spaces and plenty of outdoor recreation, the home exudes agrarian charm and is updated with modern conveniences that prove to be quite eco-friendly as well.
The barn's website provides a wealth of information on each room after its renovation, as well as the details of Frothingham's additions. Like other barn renovations we've seen in the past, Frothingham refrained from creating too many interior separations, leaving cathedral-like ceilings and lots of transparent surface area for natural daylighting and passive solar heat to fill the spaces with warmth. The use of eco-friendly materials can be also found in numerous spots around the home, from Paperstone composite countertops in the kitchen, to dual flush toilets and cork flooring in the bathroom.
The renovation works to ensure a comfortable indoor climate by integrating green building practices while preserving the character of the barn. A second roof and an additional layer of insulation were added above the barn's original roof so that the barn's wooden structure could still be admired from the inside. French doors leading to the deck feature modern insulated glass, although many windows throughout the home were left with single-pane, divided-light, leaded glass. Finally, an upstairs nook is kept cozy with a wood stove that has the ability to warm the entire upper level.
Set in an idyllic landscape that includes second-growth forest, pasture land and even a retired orchard, this converted dairy barn is sure to charm its inhabitants with its rustic character without robbing them of the conveniences of contemporary living.
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Jill FehrenbacherDid you know that there are wolves living near you in almost every state in the country? Sadly most of these wolves are not living in the wild, but in wolf sanctuaries, which are conservation organizations set up to protect them and help grow their populationREAD MORE >
Yuka YonedaNamba Parks was conceived when Osaka Stadium closed down, presenting a great redevelopment opportunity for a new commercial district right next to the Namba Train Station, which is just one stop away from Kansai Airport. Since it's one of the first placesREAD MORE >
Beth BuczynskiTop image: A child is put to work at a militia-run mine in Watsa. © Marcus Bleasdale/National Geographic Captured during a 2004 visit to the war-torn Democratic Republic of Congo, Bleasdale's images "tell the story of the country's mineral resourceREAD MORE >
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Jill FehrenbacherTIP 1: Wrap Your Home in Insulation - "The More, The Better!" Proper insulation is probably the most important factor you can control in creating an energy-efficient home. I always say insulation is like chocolate, the more you have, the better! On average,READ MORE >
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Tamsin Woolley-Barker, PhD.The Biomimicry Manual: What can We Learn About Resilience, Weight Loss, and Kidney Disease from the Grizzly Bear?I'm off to the wilds of Montana this week, doing some in-person, up-close biomimicry research, and I've got my fingers crossed I'll see a grizzly bear. But you know, over there, not over here. With five inch long claws, massive muscular shoulders and forearms,READ MORE >
Bridgette MeinholdINHABITAT: How does the term Colorfast describe your latest show? R Nelson Parrish: The term Colorfast originally is a textile industry term derived at the beginning of the last century. It defines how a color cannot fade, wash out, or be diluted over time,READ MORE >


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To ensure that your data is not lost, you can back up your computer files using CrashPlan PROe -OIT's New Enterprise Backup Service.
This new service will provide up-to-date backups of your individual User's profile data (including your desktop, your my documents, my pictures, my music and my folders, links, favorites, downloads and contacts) on your "primary workstation" (the computer that you use the most) as identified in the InSight application.
How Do I Get CrashPlan PROe?
To be eligible to use this software, your computer must meet the following criteria in the InSight application:
If you have not received the auto-deployment but would like to have CrashPlan PROe installed for data backup use on your primary computer, please click here to send your request for installation.
Please provide the following information in your email:
Your request will be sent to OITConnect for processing and installation of the CrashPlan PROe application.
For more information on using CrashPlan click here.
UTSA provides an "i: Drive" central location on the UTSA network that allows faculty and staff members to store business-related documents within their own department under what is known as the "common" drive. Each user has their own individual folder as well that is only accessible by that user. You can use the i: Drive to store your critical files such as your My Documents onto this network drive. Click here to learn more about i: drive access and use.
You can also backup your data by using the built in tools from your computer's operating system. The links below explain how to back up files using this method:
Macintosh OS X:
For more assistance with options on how to back up your data, contact OITConnect by submitting your request via e-mail to email@example.com or by calling our OITConnect Support Line at 210-458-5555.


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Archive Content
In an effort to keep the USCIS website current, the archive contains content that is five years and older or otherwise outdated.
USCIS Naturalizes First Military Spouse Overseas
WASHINGTON – Zita Chouchan, the spouse of a member of the U.S. military recited the Oath of Allegiance and became the newest citizen of the United States yesterday at the U.S. Consulate in Frankfurt, Germany. This was the first overseas naturalization ceremony for a military spouse.
Last Reviewed/Updated: 05/30/2008


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Months after the 2010 earthquake that devastated Port-au-Prince, marine ecologist Gregor Hodgson, the founder of the California-based non-profit Reef Check, came to Haiti to assess how the quake had affected the country's reefs. He discovered that they had been dying for many years, and that fish numbers had dramatically fallen. Living coral occupied just 10 per cent of the reefs surveyed.Hodgson introduced a programme to train local young people to monitor the reefs as 'eco divers'. Haiti is currently the only country in the Caribbean to have no marine protected areas, and it is hoped that comprehensive surveying will be invaluable in helping the government to create reef protection policies.But the initiative is not just about reef health - it is also about food security. Even before the quake local sources of protein were limited, and there was huge pressure on fish stocks. Fishermen stopped throwing back the smaller, herbivorous fish that fed on the reef's algae, and as a result the algae grew very quickly, killing off the living corals. If marine protected areas were introduced and the reefs were given the chance to recover, fish stocks would soon begin to increase. It is hoped that the 'eco divers' will help to gain support among local fishermen for this strategy.Incredibly, before the programme started virtually none of the students could swim - let alone dive - because of local superstitions surrounding water. The Reef Check team had to start the training from scratch, but the students are already making remarkable progress.Gelareh Darabi travels to Haiti to meet the students and learn some of techniques which could help safeguard Haiti's marine ecosystems.
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Come in and see us for course advice.
Carolina is researching ways to predict crime more accurately by incorporating historical crime reporting information, and the interplay between police and criminals.
Zoology researcher Lorenz Frick is examining the physiological response of sharks to fisheries capture, with a special focus on their post-release mortality rates.
In 2011 Maddy received a Young Scientist Research Prize from the Royal Society of Victoria for her work with caldera volcanoes.
"I love working in zoology, as it's a continual journey of discovery of the amazing animals we share this planet with. Zoologists don't just work in zoos - a zoology degree is so adaptable!"


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The Office of the Chancellor and the Office of the Vice Chancellor for Research are pleased to announce the FY2012 Chancellor's Discovery Fund for Multidisciplinary Research competition. This grant program is intended to support up to five new collaborations led by emerging researchers at UIC. Both non-tenure track and senior-level faculty may participate as principal investigators. This year's competition includes an incentive to encourage new interdisciplinary collaborations involving the humanities.
The purpose of this program is to foster academic inquiry drawing on the expertise of different disciplines, nurture the research career trajectories of promising early stage investigators and help awardees leverage extramural funding.
The Chancellor's Discovery Fund will award up to $30,000 over a two-year period or up to $40,000 if at least one principal investigator is from a Humanities discipline. An additional $10,000 in funding is available for non-humanities projects if the application includes a one-to-one cash cost share from department or college sources.
Letters of Intent: December 1, 2011
Applications Due: January 9, 2012
Start Date: May 2012
More information about the Discovery Fund Initiative. If you have any questions, please contact Tony Halford or call (312) 996-7036.
Office of the Chancellor, 601 South Morgan Street, MC 102, Chicago, IL 60607
Having problems accessing this site? Contact Webmaster
© 2014 The Board of Trustees of the University of Illinois


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Riverside County, California – October 11, 2012
A suspect allegedly detonated an explosive device Thursday while on the run from police in the San Jacinto area.
According to the Riverside County Sheriff's Department, 35-year-old Hemet resident Jesus Emiliano Almanza was operating a 2007 Nissan pickup truck through the San Jacinto area. As Mr. Almanza approached the corner of Shaver Street and Camino Los Banos, a deputy initiated a traffic stop.
Rather than cooperating, Mr. Almanza attempted to flee, eventually striking another vehicle. He then exited the pickup, drew a handgun and detonated an explosive device.
Neither Mr. Almanza, nor the deputy were hurt in the blast. The condition of two passengers in the pickup is unclear.
Officers arrested Mr. Almanza and he is under suspicion of assault on a law-enforcement official, possessing a firearm, disregarding public safety, receiving stolen goods and possessing a destructive device.
California police officers were involved in 7,120 pursuits in 2007, and 5,571 in 2008. In 2007, there were 1,202 resulting injuries and 32 fatalities. In 2008, there were 805 injuries and 19 fatalities, according to the California Highway Patrol.
If you would like an official copy of the police report, request a copy with this form.


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Education resources
The Savannah College of Art and Design is a private, nonprofit, accredited institution conferring bachelor's and master's degrees in distinctive locations and online to prepare talented students for professional careers. The diverse student body of approximately 10,500 comes from all 50 United States, three U.S. territories and nearly 100 countries worldwide. The education and career preparation of each student are nurtured and cultivated by a faculty of more than 700 professors with extraordinary academic credentials and valuable professional experience. Through individual attention in an inspiring university environment, and with advanced, professional-level technology, equipment and learning resources, SCAD is uniquely qualified to provide an exceptional education and unparalleled career preparation. SCAD has garnered acclaim from respected organizations and publications.
Distinctive locations
SCAD is home to a diverse community of talented individuals. SCAD students can choose from locations in Savannah and Atlanta, Georgia, Lacoste, France and Hong Kong.
Dynamic learning environment
SCAD provides the learning environment creative students need to flourish. Full-time SCAD students take three classes per quarter; full-time graduate students take two.
Innovative education
In many ways, SCAD has re-created the university experience, molding it to the unique needs and lifestyles of a diverse student body.
The undergraduate experience
All undergraduate programs begin with a core curriculum of foundation studies and general education courses to instill fundamental knowledge and teach skills necessary for success at SCAD.
Graduate studies
Graduate programs build on current levels of knowledge and achievement to help students reach personal and professional goals, advance understanding and skills in art and design, and assume leadership roles.
Study abroad programs and Lacoste
SCAD study abroad programs enhance the total educational experience. Students earn degree credit while gaining a more global perspective on art, architecture and design.
Professors with extraordinary credentials
All courses at SCAD are taught by professors with exceptional credentials and valuable professional experience to provide each student with a comprehensive education and career preparation.
Interaction with iconic professionals
In every academic program, SCAD provides interaction between SCAD students and luminaries in their fields. Through lectures, workshops and field trips, students connect with professionals who share insight and critique student work.
Sponsored projects and partnerships
Through sponsored projects, custom-designed classroom assignments or creation of commissioned work, students may participate in corporate partnerships and learn all aspects of product development-from contracts to market research, and from deadlines and presentations to client approval.
Unrivaled career services
SCAD students and alumni benefit from an extensive array of career services. Career advisers provide individual guidance about course options, résumés, portfolios, interviews and job-search strategies.
Advanced technology and equipment
SCAD students have all the advanced professional-level tools and toys they could need or want to help them realize their creative visions and passions, with a unique array of technology at SCAD Savannah, SCAD Atlanta, SCAD Hong Kong and SCAD Lacoste.
Libraries, galleries and the SCAD Museum of Art
SCAD libraries are focal points for inspiration, information, study and research. SCAD galleries and exhibitions in Savannah, Atlanta, Hong Kong and Lacoste showcase the work of students, alumni, faculty and other distinguished and emerging artists. The SCAD Museum of Art in Savannah is an integral part of the SCAD educational experience.
A place within the community
At each SCAD location, the university contributes to the enhancement of the surrounding community through heritage, cultural and educational programs, such as open discussions with acclaimed authors at the Ivy Hall Writers Series in Atlanta; exhibitions and public tours and workshops in Hong Kong; and performances and films in Savannah.
Signature events and programs
Outside the classroom, SCAD students participate in signature events including the Savannah Film Festival, SCAD Fashion Show, deFINE ART, SCAD Style, Sidewalk Arts Festival, Sand Arts Festival, SCAD Alumni Concert and the Game Developers eXchange (GDX).
Enriching student programs and activities
Life at SCAD is active and engaging within and beyond the classroom. The SCAD experience includes programs and activities that promote student interaction, leadership and community service, and encourage a healthy lifestyle.
Student life
SCAD student resources include a bus system that provides free transportation to and from class and late-night shuttles; a professional student success and counseling staff to serve as resources for any concerns and emergencies; and security officers who are on duty 24 hours a day, seven days a week.
Intercollegiate athletics and intramurals
SCAD competes in the National Association of Intercollegiate Athletics in 16 men's and women's sports. Students also participate in a wide variety of intramural sports and outdoor activities at SCAD.


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Est Chair, Set of 4Price: $3,260.00
Made in Italy by Green Srl.
The Est Chair is extraordinarily comfortable, perfectly stackable and ideal for indoor/outdoor living. The polycarbonate body of the chair is available in five color options while the curvaceous nylon arms are available in six color options, resulting in your choice of 30 possible color combinations.
Sold in sets of 4.
Suitable for indoor/outdoor use.
Material(s): Polycarbonate chair, nylon arms
- overall: 33.1" H X 25.6" W X 23.2" D
- seat height: 18.5"
- weight: 11.5 lbs
Manufacturer: Green Srl
Green Srl: Innovative, Individual, Italian.
Green Srl is an Italian brand specializing in high-end furniture made of technically innovative plastics. By interchanging colors of the bases, backs, and armrests, each Green Srl item can essentially be a custom-designed chair, stool or table. Colorful and lively, Green Srl products are suitable for use in nearly any setting, refined or informal, indoors and outdoors.
Green Srl offers a wide variety of chairs, including desk chairs, as well as barstools and tables. Many of the chairs are stackable and suitable for indoor/outdoor living. Some of the Green Srl chairs and barstools are available with leather seats.View other products from Green Srl


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(based on 7 reviews)
Ratings Distribution
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(6 reviews)
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Fits like a glove.
By Nina
from Florida
About Me Casual
Comments about 7 For All Mankind Kimmie Contour Bootcut in Midnight New York Dark:
inseam too long had to have it hemmed 2" and I am 5'5" tall usually wear 32/33 in length, these were about 34/36. But like the color blue and true to size in waist and hip area.
Bottom Line Yes, I would recommend this to a friend
Was this review helpful? Yes / No
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(1 of 1 customers found this review helpful)
By mblove
from CA
About Me Bargain Shopper, Classic, Sexy
Very comfortable and sexy! I love the mid rise.This style does run a bit large, and they do stretch out, I reccommend ordering a size smaller.
Best jeans ever
By tall and leggy
from Seattle, WA
These jeans are fantastic. The fit is amazing, and actually gives my backside a great shape (I have a flat bottom). I am 5'10" and the length is perfect. Please keep making these jeans for us tall women who have difficulty finding tall jeans! I love that they are made in the USA too. That's a big factor when I buy clothes.
Love these!
By Corporate Girl
from Pittsburgh, PA
About Me Career, Classic, Sexy, Trendy
People who claim these are too long, did not read the description. I'm 5'8" and the length is perfect when I wear a 4 inch heel. The wash is nice too, casual and cute. They are a little bit rough at first, but I'm hoping that will go away once I was them a few times.
Merchant response: Thanks for the feedback!! The denim will definitely soften with wear. Enjoy!
Favorite jeans ever
By JenCline
from Pittsburgh, pa
About Me Bargain Shopper, Career, Casual
These are my go to jeans when I want an outfit that will look great in any situation. I can wear them for work and then hit up a happy hour and do grocery shopping without feeling under or overdressed. They fit my curves great, look sliming & trendy. Just bought new pair of exact color I like them that much
(8 of 15 customers found this review helpful)
My new fav pair of 7's
By JLoDiva
from Reading, PA
About Me Career, Casual, Sexy, Trendy
I really wish 7's would come in more petite lengths. Over half the women in US are 5'4" and under. The biggest con is having to pay almost $200 for jeans and additional time and money to have them altered in length. PLEASE MAKE MORE PETITE INSEAMS!
(2 of 5 customers found this review helpful)
Ny ck
By Wanda
from mississippi
About Me Bargain Shopper, Classic
great fit for casual