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Tom, Padma, and Gail tell the cheftestants to pack their knives and go. Wed 10 p.m. ET on Bravo
- Episode 14 | Aired Feb 25 Hosea Takes the Title In the season finale, Stefan talks a big game, while Carla loses her footing, but Hosea shows them both he's the Top Chef Comments +
- Episode 13 | Aired Feb 18 And Then There Were Three In part one of the New Orleans finale, Emeril Lagasse helps decide which of the remaining Creole-cooking contestants belong in the final three. Plus, one eliminated chef makes a surprise return. Comments +
- Episode 12 | Aired Feb 11 Famous Last Meals The last five cheftestants prepare a ''dying wish'' meal for some of the greatest minds in the culinary world in their last New York-based challenge before embarking to New Orleans. Plus: Could Fabio be any more adorable? Comments +
- Episode 11 | Aired Feb 4 Gone Fishing The remaining chefs must impress the guest judge, Le Bernardin chef Eric Ripert, with their seafood skills. Some rise to the top, while others flounder under the pressure. Comments +
- Episode 10 | Aired Jan 28 Touchdown! All-stars from season's past come to rumble in this Super Bowl-themed episode, and though the New York contestants finally show their stuff, not everyone's a winner Comments +
- Episode 09 | Aired Jan 21 Strictly Business Hosea and Leah's attraction bubbles over, despite their respective partners, and leads to recriminations, but the restaurant war challenge comes down to leadership issues Comments +
- Episode 08 | Aired Jan 14 Sacrificial Lamb Leah and Hosea leave Ariane to take the fall for their greatly criticized lamb dish, while Stefan continues to steamroll through the competition Comments +
- Episode 07 | Aired Jan 7 Judge Dread The chefs get a new lease on life with a tough new judge and the opportunity to cook whatever they want, but this time two contestants go home Comments +
- Episode 06 | Aired Dec 17 In the Spirit of Things After coming up with one-pot meals to impress Martha Stewart, the chefs have to come together to overcome disaster as they cater a charity event, and they are later rewarded for their efforts Comments +
- Episode 05 | Aired Dec 10 Disastrous Dishes Four teams of chefs tackle catering Gail's bridal shower, but the worst of the dishes, Eugene, Carla, and Daniel's attempt at something new, just ended up busy and unappealing, and Daniel had to go home Comments +
- Episode 04 | Aired Dec 3 Game Face Team Rainbow almost loses its last member when Jamie under cooks her egg, but it's Alex who gets sent home after the chefs try to do an on-air demonstration Comments +
- Episode 03 | Aired Nov 26 Recipe for Disaster Ariane redeems herself and another member of Team Rainbow goes home after they all try to impress the Foo Fighters with a Thanksgiving meal Comments +
- Episode 02 | Aired Nov 20 Sour Grapes When the contestants serve 50 super-critical chefs who didn't make it onto the show, some power through (Carla, Fabio, and Jamie), while others stumble (Hosea, Ariane, and Jill) Comments +
Top Chef Photos
Top Chef Headlines
- PopWatchGail Simmons blogs 'Top Chef:' Guns, gondolas and ice picks…let the games begin!3:01 AM ET | Feb 16, 2012
- PopWatchGail Simmons blogs 'Top Chef:' [Spoiler!] makes a triumphant return3:01 AM ET | Feb 09, 2012
- PopWatch'Top Chef' Last Chance Kitchen: Who will return? Beverly or Grayson?6:00 PM ET | Feb 08, 2012
- PopWatchGail Simmons blogs 'Top Chef': Redeeming the Alamo for Pee-wee Herman3:01 AM ET | Feb 02, 2012
- PopWatchEmeril Lagasse blogs 'Top Chef:' Friends turned foes3:00 AM ET | Jan 26, 2012
- PopWatchPadma Lakshmi blogs 'Top Chef': Charlize Theron inspires some wicked dishes3:00 AM ET | Jan 19, 2012
- PopWatchPadma Lakshmi blogs 'Top Chef:' It's restaurant wars!12:39 PM ET | Jan 12, 2012
- PopWatchPopWatch Planner: Brits, tech toys, and gearing up for the Globes10:15 PM ET | Jan 08, 2012
- PopWatchGail Simmons blogs episode 9 of 'Top Chef: Texas:' Skewered at the judges' table2:00 AM ET | Jan 05, 2012
- PopWatchTom Colicchio blogs 'Top Chef: Texas:' Tributes and trials3:00 AM ET | Dec 22, 2011


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CBS 2 - Search Results
Historical Gem Found Under Interstate
CEDAR RAPIDS, IA (CBS2/FOX28) – In Cedar Rapids, the Iowa State Archaeologist is working to figure out exactly what a maintenance worker stumbled upon a few weeks ago.
His find is just one of many hidden gems around the city that are just waiting to be uncovered.
It's like something out of a Nicholas Cage movie, and Interstate 380 plays a big role in the story.
A Department of Transportation worker was doing routine checks along the interstate when he found a sinkhole.
Experts are saying that it was an old beer cave last used nearly 100 years ago.
"It's hard to imagine it today, in fact some of these businesses that are standing over here are standing on locations where some of the houses stood at that time," said Cedar Rapids historian Mark Stoffer Hunter. "And then the brewery was over that way."
That brewery was the Magnus Brewery.
"People still find Magnus beer bottles all over the Cedar Rapids area even today," said Stoffer Hunter.
The worker found what looked like a sinkhole.
"He said he could see stonework, stone arch work in the hole," said Iowa State Archaeologist Research Director Carl Merry.
Merry is part of the team trying to map out exactly what the worker found.
Stoffer Hunter says it's one of a few caves used to keep beer cool before the brewery's operation was shut down soon after prohibition. When Interstate 380 came through in the late 1960's, construction workers found a similar cavern nearby.
"It's kind of fun to think that every day we drive down 380, we're driving over the old Magnus Beer Caves," said Stoffer Hunter.
Before 1970, it was common practice to just demolish and old building into its basement and build the new one right on top. That means all around the city, there are many pieces of the past just waiting to be found.
"There's a lot of buried history in Cedar Rapids," said Stoffer Hunter. "It's just under our parking lots, under our backyards, under our buildings. It just reminds us that history is always underneath our feet at all times."
"The industrial history of Cedar Rapids is long and there's many a great industrial stories there," said Merry.
The Department of Transportation says that after the State Archaeologist research team completes its report, the cave will likely be filled in
They say it does not pose a risk to the roadway.

subset: commoncrawl


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Research interest:
live cell imaging
Technical development: single cell FACS controlled by computer vision. See our video on YouTube.
Bálint Szabó, PhD, assistant professor
Department of Biological Physics, Eötvös University,
Pázmány Péter sétány 1A, Budapest,
H-1117 Hungary. Room 3.146,
Phone: +36 1 372 2752, Fax: +36 1 372 2757
E-mail: email@example.com


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Jarvis Varnado to sign with Boston Celtics
Despite Fab Melo's ridiculous 15/16/14 triple-double this weekend, the Boston Celtics decided to sign Jarvis Varnado, a 6-foot-9 shot blocker who became the NCAA's top career shot blocker while at Mississippi State. Varnado, 24, is averaging 3.9 blocks per game in the D-League this season, which probably means the Celtics are admitting, "Yeah, son dude, our interior defense sucks."
Varnado isn't a polished center by any means, but he should help Boston's interior defense, which certainly could use some assistance.
7 Responses to "Jarvis Varnado to sign with Boston Celtics"
well that's a surprise, what about Gortat??
Like or Dislike: 0 0
A raw, undersized, bench warming power forward. Just what the Cs needed. Now I can safely say banner #18 is just around the corner.
Like or Dislike: 0 0
Agreed, this team already have 2 players of similar size in BB and JS. This team needs height that can actually play some decent minutes and take pressure of KG.
Like or Dislike: 0 0
…but if this guy turns out to be a superstar, I retract that last statement. GO CELTICS…
Like or Dislike: 0 0
Another 6'9″ guy when we need a 7-footer, like Melo. While Fab may be raw I can't imagine getting to play with the team now, since we're .500, would be a bad thing. He would gain experience, clog the middle, and he can rebound. He also doesn't need any plays run for him so any scoring would be a bonus. But God for bid the Cs ever play a rookie. Hope the new guy can at least score too since he's 24 and hopefully he will not be taking minutes from JS. Go Cs…
Like or Dislike: 0 1
Jarvis Varnado, who's that dummy at the end of the bench ???
Like or Dislike: 0 0
I bet he won't play ???
Like or Dislike: 0 0


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It's time to stop chasing and to start living life
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Once you complete this step, you'll be able to put an end to the perpetual cycle of chasing an illusion and failing.
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In this ten-session program, I provide you with the support, encouragement, and motivation to finally love yourself again and to embrace your full potential. You'll experience a new level of life satisfaction, self-awareness, and have the tools and strategies to stay focused on your goals and a plan to pursue your passion and purpose.
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Wellness Hideaway
| Yoga Classes in Cahuita
|Wellness Hideaway Website
|Yoga Style: Thai Yoga Massage Training / Hatha/Vinya
|305 767 2180
|Contact:Sunita Bhatia
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We offer wellness retreats, massage trainings and healing workshops. Come and join us to earn CEU's towards your massage license renewal or your Yoga certification. We would also help you plan your own retreat.
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Contact Us | USF Home
Welcome home alumni and friends!
You – University of Sioux Falls alumni and friends – are the one true measure of our success, and you remain an integral part of the University. You extend good counsel, serve as mentors to students and support academic and athletic initiatives by your generous financial contributions. Explore our Alumni & Friends Web site to retrace your USF experience, to reconnect with college friends and to remain connected with USF today.


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I use Transmission to download torrents on my Mac and then transfer these over via USB to watch videos on my Raspberry Pi. This is a bit of a waste of time, and following the addition of a hard drive to my Raspberry Pi setup means I now have plenty of space to download torrents directly to the Raspberry Pi. To do this I would need to install Transmission and then set up the web interface for adding or removing torrents. Continue reading
Format a hard drive and automatically mount on Raspberry Pi boot up
My current setup is a Raspberry Pi running XBMC on Raspbmc but one thing that would really make this a much better setup would be to have even more storage space. Running a media centre on an SD card can be quite limiting, so I plan on using a 160GB hard drive that I have left over after upgrading the hard drive in my laptop. The hard drive is in an enclosure and this is powered by the USB hub that I am using to run the Raspberry Pi, so doesn't need it's own power supply.
The whole point of reformatting the hard drive is to use the format ext4 as it is supposed to be more power efficient and provide faster read/write speeds than Fat32, although only Linux operating systems will be able to read the hard drive when formatted as ext4 which isn't an issue for me. Continue reading
SSH into Raspberry Pi from Terminal
SSH (Secure Shell) is a way to login into the command line remotely from another machine over the network. I actually use this via my Mac when I need access to the command line of my Rasberry Pi, (running Raspbmc), as I don't currently have a keyboard hooked up to my Raspberry Pi. Continue reading
Get to Raspbmc command line from XBMC GUI
Getting from the XBMC GUI to the command line using Raspbmc seems like a simple task but figuring this out took me longer than I would have liked. The problem I had was that the blue splash screen which says, "Press ESC for command line", never appeared. This was because the HDMI CEC switched my screen off when the XBMC GUI quit, which is why I missed that screen every time so disabling HDMI CEC allows me to get around this problem. Continue reading
Install Raspbmc (hard way)
I have recently switched over from using OpenELEC to using Raspbmc to run XBMC on my Raspberry Pi. The main reason I switched is because I found audio playback using AirPlay was much smoother using Raspbmc, with significantly less lag between pressing audio controls and it actually working. I installed this the hard way, but if you are new to Raspberry Pi then I recommend you use NOOBS instead. Continue reading
Install OpenELEC for Raspberry Pi (hard way)
One of the main things that I use the Raspberry Pi for is as a fully fledged media centre solution. There are a couple of options available for installing XBMC on the Raspberry Pi, these include: Raspbmc, XBMC on top of Raspbian, Xbian, and finally OpenELEC. All these options do pretty much the same thing and all run similar versions of XBMC, however OpenELEC has the advantage of only taking 100mb fully installed and using the least resources to run, being the least intensive on the CPU as OpenELEC is a custom stripped down Linux install running XBMC.
This is the hard way of installing OpenELEC using Mac OS X, and I would recommend using NOOBS as it is significantly easier and safer. (The following is using OpenELEC but should also work for flashing any other image file). Continue reading


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Percy Jackson & The Lightning Thief: London Photo Call Gallery
Trouble-prone teen Percy Jackson is about to be kicked out school – but that's the least of his problems. The gods of Mount Olympus and assorted monsters seem to have walked out of the pages of Percy's Greek mythology texts and into his life – and they're not happy. Zeus' lightning bolt has been stolen, and Percy is the prime suspect. Now, Percy and his friends must embark on a cross-country adventure to catch the true thief, save Percy's family, and unravel a mystery more powerful than the gods themselves. View photos from the London photo call…
Roll your mouse over the left and right-hand sides of the image and then click to view more pictures.
Read our review of Percy Jackson & The Lightning Thief or our interview with Logan Lerman and his co-stars Brandon T. Jackson and Alexandra Daddario
Alternatively, check out photos from the film itself or read our interview with director Chris Columbus
Recent Galleries:
- Sexiest actors of 2014 - Photo Gallery
- Sexiest actresses of 2014 - Photo Gallery
- Night At The Museum 3: Secret Of The Tomb Photo Gallery
- The Hunger Games: Mockingjay Part 1 - London Photo Call Gallery
- Serena (Jennifer Lawrence/Bradley Cooper) - Photo Gallery
- Fury (Brad Pitt/Logan Lerman) - Photo Gallery
- The Maze Runner Photo Gallery
- Tak3n (Liam Neeson) - First-look Photo Gallery
- Interstellar (Matthew McConaughey/Anne Hathaway) Photo Gallery 1
- Dracula Untold stars visit British Library's Terror and Wonder: The Gothic Imagination exhibition - in photos


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A blue green halo of shallow water surrounds the deep green Yucatan Peninsula of southeastern Mexico in this true-color Terra MODIS image from December 8, 2003. In the southwestern end of the halo, rivers deposit brown clouds of sediment into the water, which eventually fade to a milky green as they dissipate. On the western side of the peninsula, blue-green waters highlight bays as well as the islands and cays of Belize's Barrier Reef (right edge). At roughly 180 miles in length, the reef is the second-longest in the world.
A few fires were detected scattered around the scene (marked in red). Most are concentrated in southern Guatemala, though a handful of fires were also detected in Mexico, El Salvador, and Nicaragua. Honduras remained fire-free.


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Assertiveness trumps anxiety. However, assertiveness is far more than an anti-anxiety technique. Dr. Bob Alberti tells how to connect with others authentically, openly, warmly, and directly. Try Dr. Alberti's 13 tips to make positive changes in your relationships, to feel happier, and to feel better about yourself. Here's Bob's article:
A number of recent PT blog posts on the subject of being assertive make it sound as if assertiveness is all about what you say. Various writers have offered lists of three or ten or eighteen "phrases" or "assertive responses" to use in expressing yourself. Helpful perhaps, but only part of the story.
In more than forty years of teaching, consulting, writing about and researching healthy elements of assertive expression, I've learned that it's really not so much what you say as how you say it.
Think of it this way. If I tell you that "you really look great today," and say it while making eye contact and smiling and speaking in a friendly tone, you'll likely take it as a compliment. If I say the same words while rolling my eyes, shaking my head, scowling, and speaking with derisive inflections, you'll know I'm being sarcastic and critical.


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Register for Classes
Upcoming academic sessions and registration dates. How to Register >>
January 20-May 18
Registration deadline January 14
February Start Classes
February 23-March 11
Registration deadline February 20
Spring Accelerated II
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Registration deadline March 20
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Registration April 13*-May 18 (Summer I) and June 29 (Summer II)
* Registration for current students begins March 23
Helpful Links
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If you are new to the College or returning after an absence of a year or more, you must submit an application for admission as a first step. Your acceptance materials will provide next steps to a successful registration.
Current students may register through the "Records/Registration" tab on delaGATE.
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First time non-credit course registrants may register in person, via fax or phone. Download a form to speed your registration.
Returning students may register online through the "Records/Registration" tab on delaGATE.


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CVC is located on more than 300 acres in southern Dallas County.
Our award-winning architecture and careful attention to landscaping have given us a reputation for being one of the
most scenic areas in the Metroplex. CVC is to provide quality learning that prepares students
for success in a dynamic world.
A word from our President,
Dr. Jennifer Wimbish
Order Form
Cedar Valley College is committed to preparing its students for leadership roles, as well as providing the financial assistance they need to pursue their educational goals. To this end, CVC has initiated a scholarship campaign that will provide funds for student scholarships, as well as travel and leadership opportunities for student organizations. A special component of this campaign is a Commemorative Garden that will be built on campus to memorialize full time employees who are no longer with us.
As part of this special memorial, we are inviting all DCCCD employees, students and the community to purchase a brick for the garden inscribed with the name of a loved one. In addition, businesses or organizations may support this effort by purchasing a brick with their name inscribed. The brick purchase is tax-deductible and proceeds will support student scholarships, travel and leadership opportunities.
We thank you in advance for your participation.
Copyright © 2014 by Cedar Valley College
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Grocery Shopping for Healthy Cooking at Homeby Monique Volz in Grocery Shopping, May 18, 2012
We're hosting a Healthy Every Week Challenge for the month of May; a month-long initiative to develop healthy eating habits. The plan is to develop a manageable healthy habit each week that will carry through the new year. Join us here and share what you're eating on Facebook and Twitter .
Between work, exercise and a busy social life, sometimes I find it difficult to prepare myself meals during the week. It's time consuming and after a long day in meetings the last thing I want to do is cook a meal for myself. It's usually easier to heat up a frozen meal or to stop and grab a sandwich on my way home. So what's the problem with this? Well I'm spending money that could be saved and I'm also not 100% sure of what additives or hidden calories are in my food. Okay and I'll admit: I'm a firm believer that cooking at home is a creative energy that should be explored by all.
In an effort to stay on track with this past week's cooking at home theme, I referenced my bank account spending. I was surprised to find that I was spending about $50 per week eating out, grabbing coffee, and quick snacks; that's about $200 per month that could be saved. (Helloooo end of the month shopping spree!) I decided to make it my mission to prepare my own meals to save time and money; plus I know that my body generally feels better when I'm eating whole foods that I've prepared myself. Last Sunday I made a list of my favorite healthy staples that would enable me to make effortless quick meals during the week.
Here's a peek of what was on my list:
- Oatmeal
- Whole-wheat tortillas or pitas
- Quinoa
- Non-fat plain Greek yogurt
- Eggs
- Chicken breast
- Lean ground turkey
- Sweet potatoes
- Black beans
- Low-fat feta cheese
- Cilantro
- Avocados
- Carrots
- Broccoli
- Cucumbers
- Celery
- Tomatoes
- Romaine lettuce
- Roasted almonds
- Almond or coconut milk
- Bananas
- Strawberries (fresh or frozen)
- Blueberries (fresh or frozen)
- Pineapple (fresh or frozen)
- Condiments (BBQ sauce, salsa, hot sauce, honey mustard, balsamic vinegar)
- Nut butter (almond, peanut, or cashew)
I was able to purchase the staples I needed for the following meals for around $50 and they ended up lasting me the entire week. For breakfast I alternated between oatmeal, breakfast quinoa (I make a big batch on the weekends), eggs and Greek yogurt parfaits with fresh fruit. I also had a couple frozen pancakes leftover that I heated up one morning and spread with creamy nut butter.
For lunch and dinner I stuck to healthy proteins, grains and vegetables. Since I am usually really busy during the week, I focused on what I could prepare ahead during the weekend. I cut up celery and cucumbers and put them in snack bags for grab-and-go ease. I also grilled a couple of chicken breasts Sunday night so that I could easily pair them together with different ingredients during the week. For example. I wrapped cut up grilled chicken, black beans, avocado and cheese in a tortilla; all I had to do was microwave it and add some salsa for an incredibly easy and healthy meal. I even liked it enough to transform it into a quesadilla and play with the ingredients. One evening I even made my favorite turkey burgers with avocado & feta cheese for dinner. They make wonderful leftovers.
To get me through the afternoons I focused on healthy snacks like veggies with dip, fresh fruit or almonds. By the end of the week I was feeling fantastic not only about how much money I was saving, but by the result it was having on my waistline. I found that the grocery list helped me stay on track with portions and healthy eating.
We all need to indulge sometimes and for those of you who have visited my blog, you know that I have an intense sweet tooth. By midweek I found myself craving a sweet summertime smoothie so I began rummaging through my fridge. Using some of the ingredients from my list, I made an amazing vegan (and virgin) Pina Colada Smoothie. It's one of my new favorites. Ripe bananas, pineapple and coconut milk are blended together for something reminiscent of a tropical vacation. I froze the bananas before blending so that the smoothie would end up extra creamy. It's some serious guilt-free goodness that you have to try.
Vegan Pina Colada Smoothies
Recipe from Ambitious Kitchen
1 cup fresh or frozen pineapple chunks
1 cup coconut milk (I like Silk coconut milk, unsweetened)
1 large frozen banana (chunks)
1/2 cup ice cubes
Place pineapple chunks, banana, coconut milk, and ice cubes in blender. Puree until smooth and creamy. Pour into two glasses. Top with pineapple for garnish, whip cream (vegan if desired), or drizzle with honey.
- For frozen banana chunks, simply cut up banana, place in small ziploc bag and place in freezer
- Recipe would be great using coconut milk ice cream or yogurt instead of coconut milk
After my experience, I recommend making a list before you go to the grocery store. Find a couple of recipes that you want to eat during the week and buy the ingredients that you will need. Try and focus on buying healthy staples that you can mix and match to use throughout the week. Check what you are spending now and see what you can save by preparing your own meals; you might even find that you really enjoy cooking meals for yourself or your family!
Similar Posts
5 Healthy New Finds For You and Your KidsStock up on the newest healthy snacks to hit the shelves. ...
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Sign up for EmpowHER updates and you'll receive our
FREE HER Health Toolkit
Hi Mary80
Thanks for your post!
Why do you need to "unplug" your ears? The answer will help us help you more. Is this something you deal with all the time - or you a swimmer? Or do you have some kind of condition that makes this happen?
In the meantime, some ways to unplug are sitting up and breathing through your nose while pinching it closed (keep your mouth closed too). Other ways are chewing gum or sucking hard on a hard candy. Others manage it by jumping up and down on the opposite leg of the blocked ear (this works for me sometimes, after swimming). Making yawning motions can also help.
~SusanFebruary 20, 2012 - 10:54am
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The CHP says most every accident reported over the weekend was weather related. Public Information Officer Marc Morrison says there were thirteen different reported accidents over the weekend and the majority was on Highway 20 above Nevada City in the snow areas.
"A lot of these occurred on the upper parts of Highway 20 and they obviously get a lot more snow up there. It is interesting that several of them were driving four wheel drive vehicles. One was driving a four wheel drive vehicle but didn't have it in four wheel drive."
Officer Morrison says the two causes for the accidents were driving too fast and drivers over correcting when their cars started to skid. Officer Morrison says slowing down would help driver in both situations. Only one of the accidents reported involved a driver under the influence.


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Some big changes are headed this way. Ones that have me excited. I mean really excited.
The first is a change to this website. Within a few days, TroyWisePhotography.com will be ready for its extreme makeover. We've been putting in hours of work, getting ready for the launch. And upon viewing, the reasons for making the change will be immediately clear.
The sad part is, the content that I've been building up over the past few years will no longer be a part of TroyWisePhotography.com. Trust me, this was not an easy decision to make. But back when I first started the site, I was posting on nearly every subject other the sun: movies, fashion, music, nutrition, etc. In fact, that's where Image Amplified began, and there was no turning back.
Now it's time to refocus on what the site is supposed to be about: the photo work that has been possible to do with the cooperation of so many talented people. That effort deserves full support, and this is one of a few steps in the right direction. The new site will be clean, cohesive. And even better, mobile-friendly. (Note to this site's platform, Typepad: you suck. You fell behind the times. As one of your paying customers I find that unforgivable.)
So, to the regular readers who've stuck with me since January 2008: thank you! And thanks in advance for your patience as we decide what exactly to do with the years of content.


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Month: December 2011
Team ABC Site Update – Profile for Coach Garrett Gregor
Garrett Gregor is a pretty awesome guy. He's been climbing for over a decade and is in the middle of his second season coaching for Competition Team ABC. Click the photo above to learn more about Garrett.
More Team ABC Media – Deadpoint Magazine! + Coach Didier in Hueco + Happy Holidays!
We are happy to report that Deadpoint Magazine has also picked up the news of Team ABC's astounding trip to Hueco. Cick the photo above to see their story.
Speaking of the trip, that post (click "trip to Hueco") has been updated because we somehow forgot to talk about the glorious assistance of Coach Didier. Oops, sorry Coach Didier! Check out that post again for the updates.
We here at Team ABC hope everyone has a Happy Holidays and that everyone gets to spend at least some time on the rocks while the temps are perfect.
Team ABC on 8a.nu, ClimbingNarc.com, 27Crags.com and UPDATE – Rock & Ice.com
You already know the news, but we are psyched to report that Team ABC's trip to Hueco has recently shown up on a few websites including:
13-year-old Shawn Raboutou sends Chablanke (8A) and flashes Fern Roof (7C+) in Hueco Tanks, TX
Austin Lankford (14) sends Dirty Martini on the Rocks, ~8A+, and Brooke Raboutou (10) sends Dead Serious, 7C+
10-year-old Brooke Raboutou sends first 8A, Une Pointe de Bleau dans un Hueco, in Hueco Tanks
Click the links above or the screen shots to see the sites.
Team ABC Site Update – Profile for Athlete Ariana O'Brien
Ariana O'Brien is the older sister of Liam O'Brien and is a very strong and accomplished young climber. Last year she qualified for semi-finals in both Sport and Speed at SCS Nationals (in the end she took 9th in speed and 12th in sport) and made finals at ABS Nationals–ending up in 7th overall. She has also climbed quite well for the past two years at the Teva Games, placing 3rd in 2010 and 2nd in 2011. Click the photo above to check out her profile and learn more about Ariana.
Team ABC in Hueco November 2011 – Update – we forgot Coach Didier!
Fourteen athletes and
two three coaches of Team ABC spent a long week around Thanksgiving pulling down in Hueco Tanks, Texas. With the whole Rock Ranch house to themselves, the kids had a blast hanging out and climbing on North and on tours to East and East Spur with Rock Ranch Guides Nikias Kiehnle, Mogli Rios, Jackie Hueftle, and athlete, coach, and longtime Hueco climber Brian Antheunisse. Here is a short wrap-up with some highlight sends from the trip:
The trip started off well with quick sends of Un Pointe De Bleau Dans Hueco (V11) by Margo Hayes, Brooke Raboutou, Shawn Raboutou, and Megan Mascarenas (who flashed the problem).
Megan, who is 14 years old and just began entering and winning adult pro events like the Yank n' Yard and The Spot Gun Show and The Spot Psychedelia, also sent Purple Flowers (V11), Fern Roof (V10) and Bush League (V10). She did her first V11 this summer at Mount Evans, Colorado, when she sent the compression line Mirror Mask (low start).
Shawn, who is now 13, sent his first V11 last year in Hueco and has done a couple since then. This trip to Hueco was his best bouldering trip yet, with a send of Chablanke (V11/V12), a quick send of Sunshine (V11), a flash of Fern Roof (V10), and a two day ascent of The Butterpumper (guidebook V12, now considered soft due to kneebar beta, though Shawn's method was certainly unconventional and seemed quite difficult. To compare, Sunshine took him a handful of tries, but Butterpumper took two sessions before he sent, so for him it was certainly more difficult. Also, Shawn used some serious non-holds for his right hand low on the problem when he was unable to reach through to the high rt hand edge that without doing a few bump moves. He said that for him Chablanke and Butterpumper felt of similar difficulty).
For Brooke, age 10, Un Pointe De Bleau was her first V11. She also sent the V10 Dead Serious after reclimbing the top (Mr. Serious, V8, that she'd sent previously), quickly working the bottom out, and, after a short rest, sticking the campusy bottom moves and sending. Brooke had a little more trouble with Sunshine, and ended up falling near the end of the problem on her second day after a difficult first day of finding a way through the reachy bottom section.
Margo Hayes, 13, has also been to Hueco before, and this trip she managed to flash Fern Roof (V10) on top of her send of Un Point De Bleau (V11). She also put in some good efforts on Sunshine, but was unable to send before dark on the last day of the trip. (On a previous trip to Hueco she made an impressive flash of Mangum (V9) among other sends.)
Fifteen-year-old Stefan Lavender did the V11 Flower Power, the V10 variation Purple Flowers, and Fern Roof, as well as several classic moderates like New Religion Sit (V8).
Matt Lubar, 16, was on his first Team ABC trip to Hueco and he had a blast, sending Fern Roof as well as many of the classics like New Religion (V7), New Religion Sit, and Better Eat Your Wheaties (V8/9). He was also quite close to both his first V11, falling near the end of both Flower Power and Dark Age.
Austin Lankford, 14, had a great trip, with his first guidebook V12, Dirty Martini On The Rocks (the grade is in dispute due to new beta and the problem is widely considered to be somewhere between V9 and V11) as well as Fern Roof. Austin also got painfully close to sending Un Pointe De Bleau and Sunshine, falling from the final move of Sunshine after his first day's effort on it. Just six months ago Austin did his first outdoors V8 at Joe's Valley, so this trip certainly represented great progress for him.
Isabelle Goodacre, 13, did Beer Can Traverse (V9) and, like Austin, came quite close to sending Sunshine. She was also close to sending Fern Roof but was bouted by rain.
Laurel Todd, also 15, climbed Fern Roof and Better Eat Your Wheaties. Her sister Ivy, 12, did Your Brain on Drugs (V9).
Kiana Ellis, 12, came close to Your Brain on Drugs and hopes to send next trip.
Timmy Dolan, 11, did Wheaties (V8/9), and Malcolm Oliver, 13, did the difficult classic Lobster Claw (V5). Fourteen-year-old Jaime Cantarovici, on his first trip to Hueco, climbed many easier classics including some cool variations on the Kid's Stuff wall.
Coach Garrett Gregor had an amazing trip, with sends of Crown of Aragon (V13), Shaken not Stirred (V12), Butterpumper (V11/12), Un Pointe De Bleau, Sunshine, Flower Power, and Bush League. Garrett has climbed many V12s and V13s and said that he felt Butterpumper was quite hard.
Robyn Erbesfield-Raboutou was not far behind, with sends of Un Pointe De Bleau, Sunshine (one session), Fern Roof, Bush League, and the last problem she hadn't done on the right side of the Serious wall, Serious Legends (V9).
Update! - We regret that we previously forgot to mention that Coach Didier also came along on the trip. Besides providing much-needed entertainment and driving the big white van, he spent 4 days coaching on North Mountain helping kids up climbs with his combination of super spotting, sage advice, and a healthy sense of humor. The trip wouldn't have been the same without him–thanks Coach Didier!
The team then headed home to prepare for The Spot's Highline Highball Comp in Boulder on December 3rd and the ABS Regional Championships at Miramont Lifestyle Fitness in Fort Collins on December 10th. For more check out these links:
Results/rundown from Highline Highball Comp on Team ABC Site
Results/rundown from Highline Highball on Team ABC Site #2
Results/rundown from Highline Highball Comp on The Spot Setting Blog
Info and results from ABS Regionals coming soon, so stay tuned!
Team ABC Site Update – Profile for Athlete Liam O'Brien
Eight-year-old Liam O'Brien is the youngest member of the ABC Competition Team. Last year at the age of 7 he competed for his first season and made it to Nationals for both bouldering and sport climbing! Click the photo above to learn more about Liam and stay tuned for more profiles from Liam's sister Ariana and the other members of Team ABC.
Team ABC Site Update – Profile for Athlete Stefan Lavender
Stefan Lavender made headlines this summer when he went on a sending streak in Ten Sleep Canyon, Wyoming. Stefan quickly dispatched many hard routes including the 13d Sky Pilot (and a flash of the extension section making up the full route of Galactic Emperor, 5.14a), He Biggum (13d) and another 13d 2nd go, two 13c's (one on his 2nd go), a 13a, and a 2nd go first ascent of the open project Shaker (13b). Stefan has also been performing well in competitions and in bouldering, and has climbed a few V10s and V11s in the past year. For more on Stefan click his photo above.
Team ABC Site Update – Profile for Athlete Matt Lubar
Matt Lubar is the oldest member of Team ABC. He started climbing around the age of 10 and has been on several area youth teams as he's continuously improved in both competition results and outdoor sends. Most recently on the team's Thanksgiving trip to Hueco he sent several classic problems including See Spot Run (V6), Daily D Dose (V7), New Religion (V7), New Religion Low (V8), Better Eat Your Wheaties (V8/9) (second go), and Fern Roof (V10). He also made his first Open Finals at a Spot Series bouldering competition when he qualified for Highline Highball Pro Finals in 6th place. Click the photo above or use the Competition Team drop down menu to check out Matt's new profile page and learn more about him.
Team ABC Site Update – Profile for Athlete Megan Mascarenas
We are slowly getting profiles put together for our team members. Check out Megan Mascarenas' new athlete profile page!
Comp Results – Team ABC at The Spot Gym's SBS 7 Highline and Highball Competition
Team ABC at The Spot – Results!
Team ABC came out for the 3rd of the 4 Spot Bouldering Series 7 Competitions and won every category they entered!
Here are the results for the kids who competed:
Female A
Laurel Todd – 1st
Female B
Megan Mascarenas – 1st & 1st Overall
(most total comp points and won the Pro Final)
Isabelle Goodacre – 2nd & 4th in Pro Final
Margo Hayes – 3rd
Kiana Ellis – 5th
Female C
Ivy Todd – 1st
Lillian Friefeld – 3rd
Female D
Brooke Raboutou – 1st
Stella Noble – 2nd
Ariana O'Brien – 3rd
Mia Manson – 4th
Phoebe Dolan – 5th
Ashley Fisher – 7th
Campbell Sarinopoulos – 8th
Corrine Otterness – 9th
Lydia Dolan – 14th
Margaux D'Amato – 17th
Male A
Matt Lubar – 1st & 6th in Pro Final
Stefan Lavender – 6th
Nick Lyon – 7th
Male B
Austin Lankford – 1st
Pierce McCrerey – 2nd
Shawn Raboutou – 3rd
Malcolm Oliver – tied for 6th
Male C
Timmy Dolan – 1st
Ethan Kruteck – 2nd
Ray McVicker – 4th
Max Manson – 5th
Male D
Joe Goodacre – 1st
Liam O'Brien – 2nd
Mateo Gallegos – 3rd
Ryder Noble – 7th
Miguel Gallegos – 10th
Team Ranking
ABC – 1st
Full Results Here: Highball Highline 2011 Youth Results


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Gamer Limit Live 5/2: Dragon Age 2
By: Kevin Miller | May 2nd, 2011
Gamer Limit Live |Video
Gamer Limit Live |Video
Join me tonight on Gamer Limit Live as I get back to some Dragon Age 2. At only an hour in, there will be few spoilers and lots of role playing to be had. Having gone the "good guy" route in the first Dragon Age, Dragon Age 2 will be all about being as much of a jerk as I can possibly be. So follow the break and join us in chat.
Update: Haven't quite decided yet if I like Dragon Age 2. It feels quite lifeless compared to Dragon Age: Origins. Anyhow, enjoy the recording of Gamer Limit Live above. If I get a chance to stop at Gamestop tomorrow I'll pre-order Gears of War 3 and play some of the beta at 8pm EST tomorrow. We shall see.


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Epiphanies and serendipitous connections. Is that the magic that will make the new economy more possible? If so, how do we create the space for more of those to happen? A prototype new economy dialogue this week included some great possibilities. Read More
Michelle Strutzenberger
I had a feeling of being privy to an historic moment as I listened in on a call this week about designing a new ecology of practices to make more visible, connected and alive Canada's community economy, new economy or whatever the most apt term might be.
Michelle Strutzenberger
There's a pretty good chance those of us joining a call about the new economy this week had all the knowledge to instantly trigger a wholesale jump to the new economy
— if knowledge was all it took.
Twitter Feed
3 days 6 hours ago@PJPula, @David_LePage, @Mike_toye shape way for new things 2 emerge in community economy http://t.co/CXR7DoO9JP
4 days 4 hours agoOur friends at @axiomnews meditate on the idea of a community economy: http://t.co/E6IwcvnlRL #wecreatehere
4 days 5 hours ago@Center_for_AI @AxiomNews Thanks for the mention #positivepsychology
4 days 5 hours agoWords Create Worlds ® is out! http://t.co/8dDHvWjrWx Stories via @mcloughlin33 @Center_for_AI @AxiomNews
4 days 6 hours agoMT @AbundantComm: How we spend our dollars determines ownership & distribution of wealth. This power is in our hands. http://t.co/JkyTUpXKb3
6 days 5 hours agoWords Create Worlds ® is out! http://t.co/8dDHvWjrWx Stories via @lsalv5 @AxiomNews @paulwalters1989
6 days 7 hours agoRT @BenWolfe_Axiom: How the Harvard MBA model fails the world http://t.co/VllopuTrHO via @chriscorrigan @AxiomNews
6 days 7 hours agoHow the Harvard MBA model fails the world http://t.co/dUBvdUNpEL via @chriscorrigan @AxiomNews
6 days 7 hours agoRT @thepreservatory: Great article on one of our awesome customers! @enpCAN http://t.co/ZxGzCxpUBM #buysocial @itsaulgood
1 week 5 hours agoThere's a "critical need for a new cultural story" - http://t.co/0mLPqK1j7J - via our friends at @AxiomNews. #wecreatehere


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Mediterranean Chicken Salad The last thing you want to do on a hot summer day is stand behind a hot stove. This is one of our favorite summertime salads, and a great way to use leftover grilled chicken from the night before. But, it is naturally excellent anytime of the year. By Rebecca Katz
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Breaking News at the Whalewalk Inn & Spa!!!
Cape Cod Life Magazine
Travel & Leisure
All the rooms at Eastham's Whalewalk Inn & Spa are furnished with antiques; the most romantic is the tiny Salt Box Cottage. Ask the owners about the best hike and they'll send you to a place most locals have never heard of.
Cape Cod Life, Including Martha's Vineyard and Nantucket
Winner of the Gold for Bed and Breakfast/Inn:
Even more sybaritic is the Whalewalk Inn (220 Bridge Road, 800-440-1281, 508-255-0617, whalewalkinn.com ), located next to the Cape Cod Rail Trail and within a 10-minute walk to the bay beaches.
Whalewalk Inn & Spa—Take a rejuvenation vacation at a getaway filled with creature comforts. (220 Bridge Road, Eastham) more...
EASTHAM -- Yogi Berra once said of a popular restaurant, "Nobody goes there anymore. It's too crowded." He could have been talking about Cape Cod, or at least a common perception of it.
"A Whale of a Spa"
The 1830's Whalewalk Inn, near the Eastham rotary, is a hidden treasure on the outer Cape. Boatmeadow Beach and Rock Harbor are a short walk away, and the quaint towns of Orleans and Eastham are also nearby.
On the coast, the most atmospheric places to stay are converted captain's homes such as the 16-room Whalewalk Inn at Eastham, perfect for exploring the National Seashore.
"The Whalewalk Inn and Spa (www.whalewalkinn.com ) in Cape Cod, Mass., has a new addition solely devoted to fitness, relaxation and beauty.
Winner of the Editor's Choice, Outer Cape Lodging, 2005
A haven of comfort and style set in a hushed residential area of Eastham. The main house is a former whaling master's residence, where guests gather in its den in the early evening for hors d'oeuvres and where breakfast is enjoyed in the slate-floored dining porch.
Also, visited: The Whalewalk Inn in quiet residential Eastham is adding a health and wellness center.
Cape Cod's Real Estate Voice
"Still Inn: Built around 1828 for whaling captain Henry Harding (1806-1859), the Whalewalk Inn in Eastham was later part of a farm owned by the Kent family and then an inn since 1953. Historic photo courtesy Eastham Historical Society."
Set on a quiet Cape Cod country road in Eastham, the Whalewalk Inn, formerly a sea captain's residence and later known as the Whalewalk Farm, is a three-acre estate with five lodgings (16 rooms) spread throughout.
The Improper Bostonian,
The Whalewalk Inn -- Far from the tourist traps of Hyannis and Falmouth, Eastham's Whalewalk Inn is neatly situated on the quiet Outer Cape, between Cape cod Bay and the National Seashore.
For charming rooms in an ideal location, choose the Whalewalk Inn in Eastham (800/440-1281; www.whalewalkinn.com). The 175 year –old whaling captain's home is a two-minute bike ride from the Cape Cod Trail, within walking distance of the beach, and a ten-minute drive from the National Seashore.
"Reader Requests"
Our vote goes to Whalewalk Inn, a refined and exquisitely decorated inn situated in the less-hurried Outer Cape, a short walk from Cape Cod Bay and just a 10-minute drive from the pristine beaches of the National Seashore.
"Couples Untame Your Heart on the Outer Cape -- Orleans, Eastham, Wellfleet, Truro & Provincetown" by Carolyn Watts
"First things first, traveling lovebirds need a cozy place to nest, and if birds of a feather really do flock together, the Platinum-card carrying crowd will be found at Eastham's elegant Whalewalk Inn.
Both past and present owners of the Whalewalk Inn in Eastham, MA are loyal fans of King Arthur Flour. Richard and Carolyn Smith are the former owners. Elaine and Kevin Conlin now own the Inn and regularly serve their wonderful sour cream streusel.
"The Whalewalk Inn, 220 Bridge Road, Eastham, on the 30-mile Boston Bike Path and the National Seashore. A five-building, 16-room 1830 sea captain's house.
Pictured in Cape Cod Life Magazine. Including Martha's Vineyard & Nantucket after winning the highest honor given by its readers: Gold Award Winner for the Best Inn on the Outer Cape."


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Tuesday Odds and Ends
-McCann New York celebrates the relaunch of Paper Denim & Cloth (above). link
-CP+B comms boss Katie Kempner launched a new online show called Perspectives (unfortunately, Lionel Osbourne is not included). link
-Former Heineken CMO Christian McMahan launched his own Boston/NY-based shop called Smartfish Group. link
-Is Facebook working on a "want" button? link
-Ex-Google Creative Lab/W+K NY producer Alex Sturtevant has joined Stinkdigital as an EP.
-Good lord, this has been our issue forever and now YouTube aims to make it better. link
-Speaking of YouTube, the Google-owned site and BrightRoll are doing quite alright in terms of video ads. link


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|I thought fermented pickles had no vinegar in the brine, yet I found the recipe below for Fermented Dills that have vinegar in the brine. Won't vinegar keep them from fermenting?
Fermented Dill Pickles
Wash cucumbers wells
Fully fermented pickles can be stored in the original container in the refrigerator as long as you remove the scum on a regular basis
Follow-Up Postings:
|I think this is the standard NCHFP recipe for fermented dills, correct? If so, the small amount of vinegar is included to prevent bacterial growth (including listeria) from developing before the lactic acid has sufficient time to develop. It also provides an extra margin of safety for the differences in measurement from one person to another.
But no, it doesn't prevent fermentation, only slows it a bit in the beginning. It is an excellent recipe with good results every time we have used it.
Here is a link that might be useful: NCHFP - Fermented Dill Pickles
|Last year I put peeled slices of cucumber, about .5 to 1 inch thick, into the brine of a gallon jar of store bought pickles, with a few pickles on the bottom. Just took it out of the fridge and looked at it, thinking of dumping it to use the jar for my next batch of sauerruben.
The slices are light green all the way though, and smell like a pickle. There is no mold or scum of any kind. I wonder if these fridge pickles might not be ok to eat after all, even after a year in the fridge.
Last time I asked about it, Dave told me that there would not be enough vinegar or salt left in the jar to cure them. That assumes that the company making them only uses just enough vinegar and salt, and no extra for safety's sake.
I would not be at all surprised if there were more than a half cup of salt and quarter cup of vinegar left in the brine after all the pickles had been removed.
|Last time I asked about it, Dave told me that there would not be enough vinegar or salt left in the jar to cure them. That assumes that the company making them only uses just enough vinegar and salt, and no extra for safety's sake.
No, what I said was that the brine had been diluted by the water in the cucumbers originally in the jar. So it no longer had sufficient pH to safely process the new cucumbers. Cucumbers are 80% water after all.
It doesn't matter whether the manufacturer used sufficient salt or not although I'm sure they did as they have to pass FDA inspection. But their pickles are made in huge vats and then packed in jars. While on the shelf all the water in those cucumbers leaches out into the brine diluting it. That is what happens with all brines - basic osmotic chemistry - the sodium is exchanged with water.
Once opened the jars have a limited shelf life - an expiration date - for that very reason, reduced pH. So year old pickle brine is low enough in pH as to allow all sorts of bacteria, including listeria, to grow in it.
Eating those pickles is your choice, your risk to take but the lab tests would would show that it has neither sufficient salinity nor acidic pH in it to make it safe. More importantly it is in no way comparable to fresh made brine as we are discussing here.
|brine had been diluted by the water isn't that the same thing as saying that there is not enough salt and vinegar left in the brine to cure more pickles? And if even the diluted brine is still very salty and vinegary, maybe even more so than the recipe for new pickles, then how is that not comparable? I'm sure that if I could test the brine there would be more than a quarter cup of vinegar in there, and probably more than a half a cup of salt, too. Why can they not be compared?
reduced pH wouldn't reduced pH, of a number increasingly below 7, be even more acidic?
Has anyone ever gotten sick from year old or older, opened pickles, or from adding slices of fresh cucumber to the brine? I wonder if commercial manufacturers don't make the brine so strong that nothing is likely to grow in it, just to save themselves from lawsuits.
I'm not trying to argue with anybody here. I want to know if anyone else ever did put fresh cuke slices in used commercial pickle brine, left it to cut a year in the fridge, ate it, and lived.
- Posted by readinglady z8 OR (My Page) on Wed, Nov 30, 11 at 14:55
|There are so many variables I assume it would be difficult to assess with certainty the relative safety of any particular jar.
Manufacturers process their pickles at a level of salt and/or acid (depending upon the kind of pickle and whether they're fermented or not) to allow for the gradual increase of pH over time as the cucumbers leach their juices into the solution. That process continues during the "life" of the pickles from the moment the jar is sealed and stored on the shelf to refrigeration and final consumption or to some point before that when stasis is achieved.
The strength of the original brine, the number of added fresh cucumbers, the time that has elapsed, would all be considerations. For example, I'd surmise that one of those old-fashioned sweet pickle recipes where the syrup is 100% vinegar with gobs of sugar (i.e. candied cucumbers) would present considerably less risk with re-use than a fermented dill.
But again, every case is unique in-and-of-itself, so the standard least-risky recommendation is not to recycle pickling brines.
|I guess I am not explaining it very well but please do note that this isn't just my personal opinion, it is as Carol said, the standard recommendation.
Try thinking of it this way. You begin with a brine made of 1 cup of vinegar, 1 cup of water, and 1/2 cup of salt (just an example, not a recipe) and you fill that quart jar of brine with pickle slices, seal it and put it on the shelf.
One to two months later all the water in the cuke slices has moved out of the slices into the brine and the salt that was in the brine is now in the cuke slices. So now you eat those slices. The salt and some of the vinegar that was in the brine is now in you, not in the brine. And the vinegar that was an even amount with the water to begin with - 50:50 which is the minimum safe recommendation to begin with - is now less than 1/2 the liquid left in the jar.
So the liquid left in the jar is much more alkaline (rising pH=alkalinity) because of the extra water the cukes added, the vinegar that has been removed, and much of the salt is gone. To that you want to add even more fresh cucumbers and expect them to be safe? Your choice but it is NOT recommended by USDA guidelines.
|I appreciate there are people here who follow recipes to the letter and give very good advice that really helps beginners like me. It's a big help and service to the community.
I googled and found there are people who reuse their store bought pickle brine. One blogger says it's good up to three more batches, then it gets slimy. So I might try to eat these cukes. Will think about it for a few days.
- Posted by readinglady z8 OR (My Page) on Thu, Dec 1, 11 at 2:15
|One blogger says it's good up to three more batches, then it gets slimy.
Another way to look at it is that pickling brine is really really cheap. Salt, water and perhaps vinegar just don't cost that much overall so re-using it is only marginally cost-effective and not nearly as tasty as fresh.
|The label on my pickles says it also has calcium carbonate and sodium benzoate in it. Does anyone know how to add those yourself in the right proportions?
I think they add some other flavoring as well. Anyway the pickle juice smells better than the fermented turnips I just threw away. How can I get my homemade pickles to smell and taste that good?
|Happyday, you are just playing with a recipe for disaster, trying to eat those pickles. The brine is contaminated. Even putting a fork or your fingers in there has made the brine have more bacteria. Please, learn what is safe and go from there.
We make great homemade pickles, using fresh ingredients and they smell and taste fantastic. It is calcium chloride, which is Pickle Crisp. Many of us use it.
It makes them crispy. That is all it does.
|Anyway the pickle juice smells better than the fermented turnips I just threw away. How can I get my homemade pickles to smell and taste that good?
It isn't possible because they - pickling and fermenting - are two totally different processes. One is vinegar (acetic acid) based the other is salt and water (lactic acid) based.
It would be like comparing pickled cabbage to fermented cabbage (sauerkraut). So putting cukes in a jar of pickling brine is pickling, not fermenting.
There is loads of info available on both processes at NCHFP.
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Iced Earth:
Richard Christy explains the reasons why he decided to left the band
Added Tuesday, May 18, 2004
"Hello, Richard Christy here. I just wanted to say a few things about my decision to leave
Iced Earth
. First off, it was the hardest decision I've ever had to make. I spent many sleepless nights wondering what to do before I made the final decision to leave the band.
The reason I'm leaving is because at the end of June I will be auditioning to work for a legendary show that I have been a fan of for many, many years, The Howard Stern Show. Howard Stern's show got me through many years of working at a day job that I didn't really enjoy, my electrician job in Orlando, Florida.
When I heard that I was one of the ten finalists to try out for Stuttering John's job I could not believe it, it was a dream come true to even be considered. I also want to let everyone know that I don't yet have the job, I am just auditioning for the job at the end of June, then the audience will vote for who they want to replace Stuttering John. This made the decision even harder because right now I am living a metal drummer's dream by playing in one of my favorite metal bands, but the week that I am auditioning for Stuttering John's job on Howard Stern conflicts with
Iced Earth's
tour schedule. What it comes down to is that if I didn't try out for the job on Howard Stern I would regret it every day for the rest of my life because that would be the greatest job I could ever dream of having.
I really don't look forward to going back to my electrician job after touring, so if I work my ass off and do a good job working for Howard then maybe my dream will come true and I can have a permanent job working for the greatest show in the history of radio. Whatever happens, I will definitely still keep playing music, I've played the drums for twenty years now and I will never stop playing.
Finally I want to say that I love the guys in
Iced Earth
and I love the music that I've made with them over the past four years, I am a very lucky guy to have had the chance to tour around the world with one of my favorite metal bands and I'm very sorry for any trouble that I have caused by making this decision. Bobby Jarzombek is my favorite drummer and I am very much looking forward to hearing him play with the band, I know he will do an amazing job.
Thanks and take care."
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GammaRay Title Stories.
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Blind Guardian in the movies.
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Answers to your questions are just a phone call away. Stop searching around for the best prices on Volvo Radiator Mount parts. AutohausAZ.com is the answer. Not only do we have Volvo Radiator Mount parts, we also carry parts for a variety of other automobiles. Most of our orders ship within 1 business day if placed by 1pm MST. Do you need expert help or advice, let us be that help. Order Volvo Radiator Mount parts directly from our Volvo Radiator Mount auto parts online catalog. Secure online shopping is just one of the many benefits afforded to you when you buy Volvo Radiator Mount parts from us.
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A Cyborg Veteran Heads To His Final Battle—But It's Not What He Expects
A weary soldier in the distant future contemplates what he's made of his life—the path that he's chosen, the lives he's taken. But as he steps into battle ring one more time, he finds that his life is in for a drastic change. »


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The 13 Scariest Music Videos of All Time
They are NSFN (not safe for nighttime).
Skip to content, or skip to search.
Skip to content, or skip to search.
They are NSFN (not safe for nighttime).
They join several others, including Kendrick Lamar, Pharrell, and Stevie Wonder.
Meet the new "king of the world."
This movie is as metal as it gets.
"And it's just like, uggggghh, I wanted to see Sofia Coppola's film."
"He's such a magical person."
"Enter Spotify." Anyone?
"Built to look faster than a speeding riff." What?
It's Nimrod Amtal, who did Predators and Vacancy.
We were hoping for a Barbara Walters cameo, but, alas, no.
Rihanna, Penn Badgley, Beyoncé, and many, many more.
He'll direct a music video.
"Who cares?" "Well, we care."
One leaked, one was legally streamed, and the buzz may surprise you.
Will it create another planetary system?
Meet the Mini Band.
Well, this is certainly unexpected.
Plus, Christoph Waltz talks about becoming an "overnight success" after 35 years of acting, on our regular late-night roundup.
Accidentally! And he's okay!
It's out this month.


text:
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text:
Rescue exists to help re-home dogs whose owners don't want
them any more – for whatever reason.
The circumstances of the owners often change: separation, redundancy, increased pressure at work can all lead to the dog not getting the time and attention it needs. Children, illness, death are other contributory factors as well as the fact that some Vizslas are just not wanted anymore.
The HVS Rescue works closely alongside the Hungarian Vizsla Club pooling its resources when needed. They provide the resources to enable:
Vizsla Rescue is run entirely by volunteers on a non-profit basis, but running costs are high; food, vets bills and administration need to be paid for. Luckily, many are willing to contribute to this effort and it is only the generosity of these individuals that allow the Vizsla Rescue to continue its vital work.
Where is Vizsla Rescue:
Poplar Farm,
Tel: 01476 530487
the other coordinator is Amanda Roche, her address is
Moor Hall Farm
Tel: 01629 733440
How you can help the Vizsla Rescue:
Need to Re-Home your Vizsla?
Want to Donate to Vizsla Rescue?
Mrs Amanda Roche


text:
Free Tax Services In North Las Vegas
Friday, community leaders and representatives from the tax software industry held a seminar to help residents prepare and file their taxes for free.
Where's My Refund? IRS Tool Answers That Question
The Internal Revenue Service has a message for taxpayers eager to learn the status of their tax refund: Please don't check the IRS website every five minutes — once a day is enough.
Plenty Of Changes For Tax Filers This Year
Experts recommend using some type of guidance to navigate forms and maximize your returns.
What To Do If You Owe Taxes But Can't Pay
So you've prepared your tax return and found that you owe. What should you do if you can't pay?
Basic Errors That Can Delay Your Tax Refund
Millions of people are getting a jump on filing their tax returns now that they have received their W-2s and 1099 forms. And for most, the incentive to get moving is to get that tax refund in their bank account as soon as possible.
As The Tax Man Cometh, Tips For Getting Ready
The IRS expects 75 percent of all 2012 returns will get a refund, so if you haven't started preparing your taxes yet, do it.
Calif. Woman Facing Prison For Impersonating Aide To Former Congressman
A California tax consultant is facing three years in prison and a $250,000 fine for telling federal officials she was an aide to a San Joaquin Valley congressman.
Opinion: Churches Shouldn't Be The Next Super PACs
It is time to end the tax exempt status of religious organizations that advocated for a partisan candidate.
Opinion: Romney's Friday Tax Document Dump Only Raises More Questions
If the GOP wants a candidate to "man up", they should tell Mitt Romney to grow up and stop hiding his returns and stop disparaging working Americans for meeting their tax obligations while he dodges his.
Opinion: Mitt Romney's 13% Tax Admission Is Not Enough
Mitt Romney pays a SHOCKINGLY low percentage of his income on taxes. For a man of his means seeking public office it is a SHAMEFUL number. But Romney is a man without shame.


text:
Our curriculum was developed with the practitioner-scientist in mind and has taken into account academic standards, the needs of Alaskans, licensing requirements, and the input of students over the years. The goal of the program is to provide students with a well-rounded education that includes an evidence-based background in the best practices applicable to community mental health settings. The curriculum addresses local behavioral health needs in a context that is culturally sensitive and community focused.
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text:
''I don't watch a lot of my movies,'' John Cusack admits. ''Sometimes, if it's on cable, I'll stop for a minute until I feel uncomfortable. Then I'll change it.''
The 36-year-old actor must do a lot of flipping. Ever since he made his big-screen debut at 17 playing a precocious preppy in the crass flick ''Class,'' the Chicago native has become one of the most appealing, not to mention employable, actors of his generation, amassing more than 40 movie credits in just two decades. And though there are a handful of titles that would make anyone reach for the remote (such misfires as 1987's ''Hot Pursuit'' and 1993's ''Money for Nothing''), Cusack has built a varied career in both comedy and drama; he's certainly one of the few actors who can claim to have worked with both Al Pacino and Curtis ''Booger'' Armstrong.
This year, Cusack will again balance smaller, indie-minded pictures with big-budget fare: After the thriller ''Identity'' (due in April), he'll costar with Gene Hackman and Dustin Hoffman in an adaptation of John Grisham's ''The Runaway Jury.'' But for all the steady work, he still had to fight hard to get ''Max'' (now in limited release) to the screen. The actor vowed not to take another role until financing came through for the controversial drama, in which he plays a Jewish art dealer and war veteran who befriends and mentors a young Adolf Hitler.
Sitting at a downtown Manhattan eatery, he stabs and jabs a toothpick in the air, animatedly discussing the film's social and political implications. ''People have been really curious about it or in awe of it,'' he says. ''And some people just really don't want to deal with it.... But I think 'Max' is a film that, regardless of what happens now, people are going to remember in 5 or 10 years.''
THE SURE THING (1985) After small roles in ''Class'' and 1984's ''Sixteen Candles,'' Cusack caught the attention of Rob Reiner, who cast him as a sex-seeking college freshman on a road trip with Daphne Zuniga's uptight coed. ''I don't remember how comfortable I was, but I remember being excited.... I had a very frenetic energy, and [Daphne] had a more reserved energy, so I think the contrast was what made it interesting on screen. The great thing about Rob was that he was an actor. So he knew exactly what actors need -- they need momentum, they need to concentrate, they need to feel safe. He zealously guards actors. So as a 17-year-old kid, I was like, 'Oh wow, this is how it's going to be on all movies.' Rob ruined me for other directors.''
BETTER OFF DEAD (1985) The first of two collaborations with director Savage Steve Holland (they followed it up with 1986's ''One Crazy Summer''), the partially animated comedy finds Cusack as a love-struck high school misfit, forever taunted by a catchphrase-coining newspaper-delivery boy (''I want my two dollars!''). ''The director was trying to do absurdism, and that was really attractive to me. It was this surreal teen comedy, and I thought, 'Wow, when am I going to get a chance to do this again?' People still really like that film, but I never had much of a feel for it. I haven't really seen it or thought about [the movie] for a long time.''
EIGHT MEN OUT (1988) Cusack hit the playing field in John Sayles' drama about the infamous Chicago Black Sox scandal, when team members were bribed to throw the World Series. ''I'm a big baseball fan. I still play a lot.... [Shooting] that was like a childhood dream. I remember going to the old Comiskey [Park] and standing on the same dirt from 1919, the same place where Babe Ruth stood. I was taking ground balls and doing batting practice, thinking 'This is the greatest. I'm totally the luckiest bastard on the face of the earth.'''