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Great Service,great taste...cooking Chicken, Pork, Beef on Flat grill?Healthy?
Posted by
VALDOSTA, GEORGIA -- I'm not sure so I'm going' ask, is it okay to cook chicken, pork & beef on a flat grill all at the same time? I love to have a" rare" prime rib seasoned & seared on the grill added flavor, but when it's going on the grill with raw chicken, pork which is allowing my" rare" Prime Rib to be cross contaminated with the parasites of the chicken & pork, am I right? Is this the reason I have stomach after my favorite meal? Someone Please if you know tell me so I can handle this.Be aware this is a flat grill which holds the juices to cook in.Help!! Better yet if you know let TexasRoadHouse know,'cause I love TRH prime rib!This restaurant has the greatest staff of any place in south Georgia!
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Three Dollar Ice Tea
Posted by
In case some of you haven't noticed and never asked (and by the way, you have to ask) that glass of ice tea you order here is THREE DOLLARS. There is no price stated for ice tea on the menus.
So, in the atmosphere of ole Texas, peanut shells, George Strait dronin' in the background...and some buds to chew the rag with, you probably feel like its another hot day in the lone star state, but never realize that that refreshing glass of ice tea you order (maybe thinking its a cheap thing to drink with your meal) is in fact, a ripoff - sneaky too, because, frankly, this restaurant has pretty reasonable prices for food (by today's standards anyway) so who woulda thought that the tea flavored water you ordered cost THREE DOLLARS!
I've been to places where you can order call drinks with top shelf for a bit more than that. I also know more than a few people who will only go out for "a meal and drinks" if its free food. But that ain't me. Nonetheless, three dollars for a glass of ice tea? No way. Not even when I take the inlaws out to "show off."
I guess if you have a 3000 cubic inch gizzard and can down 2 refills, it gets close to worth it. But if that's not the case, you are getting ripped off.
It reminds me (in my face) of why I almost never order beverages with a meal these days - including and especially fast food joints. $1.89 - one price for any size, for coffee or tea or for soft drinks is too much...but three dollars for iced tea is way over the top.
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madconsumer on 10/16/2012:
very helpful review.
MDSasquatch on 10/16/2012:
I agree, the tea is pricy; but I usually have 5-6 glasses with my meal and for me, it is worth it.
Bill on 10/16/2012:
Another way to rip-off the consumer. I rarely drink more than a small beverage and end up paying for all the people that have to have 3-4 drinks with dinner.
No wonder people are overweight. There's a lot of sugar in that sweet tea.
Anonymous on 10/16/2012:
Eat at the Spaghetti Factory. Your meal includes iced tea or milk, bread, soup or salad, the main course, and ice cream.
KevinTX on 10/16/2012:
Ever heard of the phrase, "Nothing is free"... where do you think they make up for the peanuts.. and oh yea, that bread you gobble down?
I agree with MDS, I drink the heck outta that tea :) I get my monies worth I tell ya! :) I LOVE ROADHOUSE!!! 10oz Filet with sweet potato and a Salad.. and between the mrs and I we still get outta there for less than $40... not bad.. so maybe they make up a little different with the $3 tea :) ... BTW, did you eat the bread?
FoDaddy19 on 10/16/2012:
At the places I frequent soft drinks and tea generally run around $1.99 to $2.49. $2.99 is a bit steep, but not totally out of the ballpark IMHO.
Pray you never go to places like the Capital Grille or Mortons. You might crap the proverbial brick if you saw their prices.
melissa253 on 10/16/2012:
I only order water with my meals. I know that most places get you with the price of soda/tea/beer
Anonymous on 10/16/2012:
Better be some good ice tea for that price.
Jeff on 10/17/2012:
Been there done that. This is how restaurants make most of their money. Off of drinks. YOu pay 3.00 for a drink, and it may cost the restaurant 25-50 cents max to make it for you. Theres very few restaurants I've been to that actually display the price of their beverages. I guess they think people will be more apt to buy them if they don't know the price ahead of time.
Anonymous on 10/18/2012:
I go to Texas Roadhouse all the time and the price for iced tea and soda IS listed on the menu.
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Forget the Ft Worth Ribeye - at Least for Now
Posted by
ROSEVILLE, MICHIGAN -- One thing about TRH is that I was always willing to put up with the noise because I could count on a good (sometimes great) Ft Worth Ribeye for a reasonable price. I'm an old "Steak 'n Ale" patron in its heyday and I know what a good steak is. But the TRH in Roseville MI unabashedly served me a piece of soup beef as a Ft Worth Ribeye in late July, 2012. Tough, fibrous, cut about half as thick as usual, and flaverless not to mention how on earth did something med-rare come out like a dried out piece of beef jerky? Worst steak I ever had. Even worse than Brann's.
I am well aware that beef has become very high priced. But don't give me a piece of whatever that was....I presume to keep the price the same; just charge more and get the good steaks you used to have; or drop it from the menu if it's too expensive for the typical customer.
Unlike some people, I'm not one to put on a drama act while out with friends socializing, especially since they were taking me out for dinner and this time I wasn't paying. So, no, I didn't send it back. But next time I'll be sure to order something else.
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Tezrien on 09/03/2012:
If you didn't send it back then how are they supposed to know that a) It was a sub par cut, b) Cooked wrong and C) you were unsatisfied? When you are in an eatery it isn't drama or rude to complain about something you are paying for if you are not satisfied with it.
madconsumer on 09/03/2012:
I too would never send back food to be re-prepared. there are far to many horror stories of what cooks due to food that has to be re-made.
Ben There on 09/03/2012:
It is perfectly acceptable to send back a steak if not prepared to order. In the case of over done, they will just make you a new one. I had this happen to me recently at a Sullivan's, and they couldn't have been nicer and more understanding about it.
wjk898 on 09/03/2012:
I'm certain they knew that they were serving me crap. It was obvious. So what's the point of pestering them? I get more bang for my buck posting it here...maybe that way they'll think this thing through more carefully and patrons will know better than to order that item.
clutzycook on 09/03/2012:
I don't think anyone from TRH reads these posts. You'd likely get more "bang for your buck," as you say, writing directly to their corporate office.
Captain Neon on 12/18/2012:
I wasn't sure if it was just me, but it does seem that TRH has swapped out their ribeyes for a substandard steak. I got a nasty thing masquerading as a ribeye on 12/16, and I will not be going back. I used to eat there all the time, and even drove 4 hours once for an anniversary dinner when one wasn't close by yet. Looks like I'm heading Outback again.
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Poor Food Quality
Posted by
KY -- My husband and I had been going to the Texas Roadhouse Restaurant in Denton for a long time. This past year we noticed the food quality has been going downhill. I ordered a prime rib dinner MEDIUM WELL and when I received it, the meat was the end piece of the prime rib and so dry and tough that I couldn't cut it with a knife. I had to send it back. Another time I ordered their fried chicken salad and they forgot to put half of the ingredients listed on their menu for the salad. Once they even forgot to put the chicken on their chicken salad.(had to send it back) In one years time we have had 5 times to send back the food. Each time they apologize and tell us that it should never have been sent out to a customer but the damage is already done. It not only ruined my dinner experience but my husbands as well as his dinner got cold by the time mine was resent to me as he didn't feel right eating while I had to wait for the restaurant to recook my meal. With so many restaurants out there that have better food quality and prices I will NEVER go back to the Texas Roadhouse again.
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saj80 on 07/12/2011:
I have noticed the same thing over the past few months, and my opinion is that restaurants are using cheaper ingredients in order to avoid raising prices. However, in providing marginal quality food, they are losing the very customers they are trying to keep by not raising prices. This is a dilemma for the food industry, and not one easily solved. Good review!
clutzycook on 07/12/2011:
That sounds like a restaurant that is near my in-law's house. According to my husband, the quality of the food used to be better. But, in the restaurant's defense, they really haven't raised their prices in about 20 years.
trmn8r on 07/12/2011:
I tried TRH for a few months. I also became tired of excuses and vouchers to come back for a complinentary meal. The heck with that - there is only so much time and frustration you can stand.
Good review.
Anonymous on 07/12/2011:
I guess I'm lucky that I've always had great food and service at Texas Roadhouse
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'Paid for another table's meal????
Posted by
'yea that sucks'
BROOKLYN, OHIO -- I visited the Texas Roadhouse in Brooklyn, Ohio with my mother to celebrate her birthday (go figure, it's one of her favorite restaurants). The server seemed a bit overwhelmed the entire evening and when it came time to pay the bill she came and collected the checks and credit cards from our party. She returned to the table to distribute the charge slips and cards and was holding mine back. I noticed that she had a slip with my name on it for $48; I questioned why because my bill was only $20. She said that she mistakenly swiped my card for another table's check and she was going to rectify it. She returned saying that she deleted the charge before it went through. I checked my bank account online from my phone and realized that the charge had indeed went through and requested to speak to a manager. The manager came to the table and said that the charge had been voided but their system did not produce void slips and that the charge should come off my account within 24 hours. The next day I went to the Texas Roadhouse website and entered an email complaint because I felt it was ridiculous that something like this occurred and the server nor the manager seemed to care that $50 of my money was being held for a meal that somebody I didn't even know consumed! 24 hours later the charge had not come off my account so I called and was on hold for 10 minutes (which is a long time to hold a phone) before a manager came to the phone. He stated that he had all my information and inquired if I'd emailed. He said that he didn't know why the manager told me the charge would come off within 24 hours because it takes between 48 to 72 hours to come off the account and asked wasn't it a pending charge. I said no the funds had been deducted from my account to which he replied 'yea that sucks'. He also did not seem to understand that this could have been potentially devastating if I did not have those funds available. I was never offered an apology (unless you count 'yea that sucks') or any offer to ensure that I would return as a customer. FINALLY yesterday 3 DAYS later the charge came off my account.
I don't know what world the employees and managers of Texas Roadhouse live in but in my world it's never OK to hold any amount of someone's money and not offer anything in return. Because of this experience I will not return as a customer - I wasn't given a reason to return!!!
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Anonymous on 06/04/2010:
Unfortunately, S*** happens in life. Especially in today's day and age of technology and everything going paperless. I try and pay cash at all costs. On occasion, I do pay with a card. People make mistakes. I've made a few in my life and also at work. "To err is human"! I can see past the slight oversight of the waitress charging you for another table's meal. And there is absolutely nothing that can be done about those funds while they are being held in "la-la" land for 24-72 hrs.
With that being said, I think at the very least the manager could've comped you some free meal vouchers of some sort, just as a way of apologizing for the inconvenience of the whole matter. S*** happens, but something could've been offered to ease the hassle.
MDSasquatch on 06/04/2010:
I used to be a fan of Texas Roadhouse myself, that is, until I discovered Longhorn Steakhouse. I agree this really sucks and my best guess is that they had you pay your bill as well as the $48 hold???
The manager should have comped your meal.
Good Review
yoke on 06/04/2010:
The management should have done something for you. I also would have demanded something in writing from the manager that they did indeed overcharge you and that a refund should be coming. That way when it did not go through as promised you had proof that it was an error if you had to go any further.
Anonymous on 06/04/2010:
good point yoke! +10
skelly39 on 06/04/2010:
Unless it was a refund, the charge was a pending charge, which can take up to 3 days to come off your account.
The manager's response was ridiculous. "Yeah, that sucks" is what one 15 year old says to another. I agree they should have at least offered you something for your inconvenience of not having those funds available for 3 days.
Venice09 on 06/04/2010:
If there was enough money in my account to cover the extra amount, I would have asked for a cash refund. That would have settled everything right on the spot. I'm not sure how far I'd get with that request, but there's no harm in asking.
Anonymous on 06/04/2010:
I hope you sent this to the TR corporate office, too. Absolutely ridiculous that a) this happened in the first place and b) why the waitress didn't immediately take care of it the minute it happened rather than bring out your card and slip and hold it back from you.
I've worked in restaurants before and when a mistake like this happens, a void has to be done by a manager. The manager in this case obviously doesn't know how a void works, what he did was a credit back to your card, which does take 2-3 business days to go through.
Venice09 on 06/04/2010:
Jc, just wondering. Could they have given a cash refund instead of a void or credit?
Anonymous on 06/04/2010:
Venice, I think it would depend on what their policy was for mistakes, and it certainly wouldn't have hurt to ask. At the last restaurant I worked, if a customer was overcharged, the manager had to do a void and then re-run the card, give the customer copies of both and keep copies of both for the till records, we weren't allowed to give cash because it was easier to have the machine record it all.
RestaurantGuy on 06/04/2010:
What happened here is the server charged the wrong ticket. When she swiped the card and got authorization from the bank the bank held those funds. When the manager voided the payment it just voids in the machine in the restaurant. At the end of the night they do a batch upload and that tells the bank that the restaurant wants the money. Because the manager voided the charge the bank never got the OK from the restaurant to release the funds to the restaurant. It takes 2-4 business days for the bank to release the funds back to the guest. Now a quicker way would be to have the bank call the restaurant, they can fill out a form and the bank will elease the funds immediately.... all bank except for BOA they will not release the funds for 3-5 business days. Only bank to do this
Venice09 on 06/04/2010:
Thanks for the info, jc. That would be a good reason not to give a cash refund. It seems like this was just poorly handled and at the customer's expense.
Good info from you, too, RG. Thanks.
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Nightmare Service and Visit
Posted by
HARRISBURG, PENNSYLVANIA -- On Saturday August 25th my family and I went to Texas Roadhouse in the Union Deposit area in Pennsylvania. We called ahead at 4:45. We got to the restaurant and were seated right away. I had told the Hostess that I would need a high chair for my toddler daughter. We never got a high chair. We were never even offered one when the server saw my daughter wasn't big enough for the table. My children were acting up as it had taken an hour already to get our food. My kids were crawling under the table, and bothering the people at the table behind us. My son was told to eat on his fathers side of the table so he wouldn't bother the people behind us. He has a bad habit of screaming bloody murder when he doesn't get his own way. My husband covered his mouth and told him to shut up. Yes even though it was wrong my husband was so mad he used profanity. My son wouldn't stop his screaming and crying so my husband took him to the car. They were out there for about half an hour and we still hadn't gotten our food. During this time my server avoided us like the plague. None of us even once got a refill on our drinks. In fact I noticed that the whole section was being avoided.
I told my husband that I just wanted to get to go boxes and get out of there I was sick of sitting there. Come to find out our section was being avoided because someone had called the cops on my husband and accused him of kicking our son and pulling his hair. I feel positive that our food was being held because someone knew the cops were on there way. My husband never kicked, or pulled my sons hair. He only put his napkin over my sons mouth to try to get him to be quiet as he was making quite a scene. 5 mins after cops arrive and take my husband outside our food finally came. Medium well steak bloody and like an ice cube.
The server did ask us if it was okay but at this point I was so disgusted and humiliated that I said it was. The people at the table across from me came and went in 1/2 hour. The server didn't avoid them. I finally stopped the server and asked for a to go box and my check I told him at this point I really just wanted to get out of there. We ate there 3 or 4 times a month. I've had bad service before but we excused it as we liked the food. I spent $60.00 on an inedible piece of meat that looked like it had just left the cow. No matter how bad the service I have never been mean to a server and was not tonight. I have never been so embarrasssed or humiliated in my life. I understand my kids were not being great and that is not a good situation to have to deal with. We did try to discipline them in a proper manner and were accused of child abuse. This was like my worst nightmare come true. $60.00 for a meal I couldn't eat because someone thought it would be a good idea to ruin our lives over something we did not do!! I do not want any compensation, because I will never step foot in a Texas Roadhouse ever again!!
What I would like to see is your servers properly trained, and to check on a situation before you call the cops on someone for a serious offense that was not committed. We ate there all the time, so you will probably be losing about $200.00 a month. Oh and I plan to put this out to every complaint site, and all my friends and family who eat there too.
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*Brenda* on 08/25/2007:
Is this for real? It's their fault you have children who don't behave?
Anonymous on 08/25/2007:
I'd love to hear the other side of the story, here.
grandma005 on 08/25/2007:
Take your kids to McDonald's. They are not mature enough to eat in a sit-down restaurant. You can get your own refills and don't have to wait an hour to get your food. And you bill will be less than half.
ihatedumbness on 08/25/2007:
The customer is always right. There is a Texas Roadhouse here in IL. I was going to try it but not now...I have kids as well. I guess Texas Roadhouse is not kid friendly.
*Brenda* on 08/25/2007:
Yeah ihated, you're right. The Texas Roadhouse is not for bad, misbehaving, temper tantrum throwing, screaming children who belong to parents who use profanity in a nice sit down restaurant.
trumania on 08/26/2007:
What if it was another customer who called the cops? You just said something like 'apparently someone called the cops'. Are you 100% sure it was the employees?
If it was another customer then technically ... the restaurant is not to blame here.
jktshff1 on 08/26/2007:
ihated: can't add anything to Alley and Brenda. Not the restaurant's fault they can't control their kids and act like kid's themselves
yoke on 08/26/2007:
Think of how many other meals were ruined due to her children acting up.
spiderman2 on 08/26/2007:
People that live in our area would appreciate if you kept your kids home due to your description of how they act. I would love to know if the police showed up. I am going to watch the paper for the next few days for the blurb "child abuse is Susquehanna Twp."
Anonymous on 08/26/2007:
"We never got a high chair" HUmmmm?? Oh yeah, Hi T.G.! Some day them kids will grow out of that stupid High Chair and you will have to find something else to write about!
Anonymous on 08/26/2007:
What are some of the other inalienable rights?
The inalienable rights of mankind include such things as the right of self government; the right of human beings to beget their own kind; the right of parents to rear their children free from outside interference (unless there is criminal abuse or neglect); the right to freedom of belief; the right to freedom of speech; the right to assemble; the right to petition; the right to change residence or one's job, etc.
Anonymous on 08/26/2007:
Might suggest you order pizza at home since you have no control of your children. When the kid's get older try going out in public again. Can not comment on the Texas Roadhouse as we are only hearing one side of the story.
Anonymous on 08/26/2007:
We have a Texas Roadhouse in Asheville, NC and the food is OK but way to expensive for what you get, at least for my taste. The servers are a little slow but have always been nice. I give it one and a half stars!
Anonymous on 08/26/2007:
You'd do us all a huge favor if you kept your husband and your charming children at home.
sarahnkrystal on 08/26/2007:
I have 2 children (5 and 2.5) and while they are not always well behaved (and at times, it's been said my son is a monster) I have NEVER had them act so terribly in a restaurant. I feel bad for the other people sitting around you who had their dinners ruined by your kids misbehaving.
SarahinFlorida on 08/27/2007:
I have a toddler and we've eaten at TX Roadhouse before. Actually, I'm not a fan of the place but my husband likes it. Thank god they have Salmon or I wouldn't eat anything. I do feel this ladies pain on toddlers - they all act up at some point but this situation could have been handled much better. If I was in the same situation, I would have told the waiter 'because of the poor service, we're leaving and we don't want our food' - right away instead of waiting. No manager is going to make you pay for poor service. No one likes having a screaming child nearby.
Ponie on 08/27/2007:
Tabitha--Angela--is that you?
Anonymous on 08/27/2007:
I always find it to be a good rule of thumb to avoid any restaurant with 'Texas' in the name. goddessllp thanks for sharing your dreadful experience at this very kid unfriendly place. I'll be sure to spread the word. I voted your contribution 'Very Helpful' and I also dug it but I didn't Del.icio.us cause that would be a bit much.
jktshff1 on 08/27/2007:
when they ask me smoking or non smoking I tell them smoking...no children
killerklown on 10/28/2007:
We were at the Texas Roadhouse last year with my friends 15 month old. Aside from him making a game of repeatedly throwing his napkin on the floor and me picking it up, it was a very pleasant experience. Maybe the OP here should just not go out in public until her family grows up. All four of them.
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Another great dinner at Texas Roadhouse
Posted on
Went to Texas Roadhouse this weekend to celebrate a family members Birthday. The food and service were excellent. I got an 8 ounce sirloin with a side of caesar salad and mashed potatoes.
The Steak was cooked to perfection, and the sides were delicious as well Best Casear salad I have had in a while. The rolls they give you cinnamon butter are awesome, Will be coming back for sure.
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Czar Chasm on 09/24/2012:
Location would be helpful.. I'm going to assume you mean mashed potatoes, as masted sounds pretty exotic and not something you'd normally expect from a place with a name like TRH. How was the steak cooked other than to perfection? I prefer mine medium rare, which many establishments fail to appreciably master.
madconsumer on 09/24/2012:
very helpful review!
Anonymous on 09/25/2012:
I prefer my Steak Medium. Don't like to see any pink or red juices coming outta it. I used to get my Steak medium well but it got to tough.
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Will Never Return
Posted by
OLD BRIDGE, NEW JERSEY -- The floor was littered with peanut shells al over, our table and booth was not clean, crumbs all over the place, I had to wipe it down myself, I ordered the steak special (2 for $19.95 ) and when they arrived they were ice cold, meaning they were laying in the kitchen for quite a while, the mashed potatoes were ice cold also. Told management and they offered to heat everything up which would have ruined the steaks. We ate them cold just to get out of there. I will never return to this place again.
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Jysi on 11/26/2011:
Texas Roadhouse is known for peanut shells on the floor. So is Colton's and Logan's. It's part of their shtick.
Skye on 11/26/2011:
We had a place in NY called, "The Ground Round", and they also used to do the peanut shells all over the floor.
OP, what did management tell you when you complained about your cold lying around food? They cannot attempt to correct what they are not made aware of, and as you, the customer you have the right to expect a decent meal. But if nothing is said, then nothing can change.
Anonymous on 11/26/2011:
I'd give them another chance before writing them off.
Venice09 on 11/26/2011:
My family used to love The Ground Round, especially the kids. Our local one closed with no notice. The employees showed up for work one day and were sent home. We always got good food and service there at a reasonable price.
Starlord on 11/27/2011:
In Phoenix, AZ, they have a pl;ace calledm Bill Johnson's Big Apple. They have sawdust on the floor, various antiques decorating the place, and the waitresses alll wear fast-draw rigs with non-firing replicas (I think) of Colt 1873 Single Action Army pistols. the food is to die for, and the service is fantastic. I almost chipped a tooth on a piece of bone in their BBQ Pig sandwich, and for the sandwich, the deep dish apple pie and coffee, the manager comped everything but the coffee. If you are ever in Phoenix, look it up.
Anonymous on 11/27/2011:
I love the food at Bill Johnson's Big Apple. Their deep dish pies are amazing. I love their bbq sauce too
madconsumer on 11/27/2011:
we had a Texas roadhouse locally. it closed after a year or so.
very helpful review!
clutzycook on 11/27/2011:
As the others have said, the peanut shells on the floor is just their thing. Usually if the food isn't acceptable, the management is responsive and will do their utmost to make it right. However, as Mad's example describes, locations may vary. But, for myself, I have eaten in many different locations and never went to a bad one.
GenuineNerd on 11/27/2011:
Ground Round was also famous for the non-stop popcorn. Offten times, you're filled up on the popcorn before your meal arrives (LOL). There are still a number of franchise-owned Ground Rounds open; all of the corporate locations closed after the parent company filed for bankruptcy. Ground Round was once owned by the Howard Johnson's restaurant chain; many Ground Rounds opened in ex-HoJo locations...the chain grew pretty much at the expense of the HoJo restaurants.
GenuineNerd on 11/27/2011:
Also, peanut shells on the floor can be a danger to those with peanut allergies.
Kris10 on 11/28/2011:
GenuineNerd, I don't know about yours, but the TR near me has a warning on the door before you even go in about the peanut shells.
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Posted by
Little L
GRAHAM, NORTH CAROLINA -- I have been to Texas Roadhouse several times and I usually love it except for the last time. The Hostess led us to our table and it had not even been cleaned yet. There were dirty dishes everywhere so we had to wait for five minutes for something that should have already been done. After we finally got seated we quickly realized that the guy who "cleaned" our table did a terrible job and so we had to wait for the same Hostess to go get that same guy to really clean our table and when he arrived he just looked at our table like he didn't see anything wrong. It was an awful expirience.
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Anonymous on 12/26/2009:
Seriously? Youre complaining because of a dirty table? They cleaned it properly the second time, so what the heck are you complaining about? Ugh people need to get over themselves.
If you went to TR tonight, it was PROBABLY busy since its the day after Christmas and a lot of people go shopping for sales after Christmas......and families still celebrating, theygo out to eat. SO if TR was busy, they may not have had time to clean the tables immediately.....If they did a quick job to get you seated, they probably just needed to re wipe it again, as your server did....Big freakin whoop. You ate there, right? So if it was clean enough for you to eat off of, then shut up and go away.
bunnyhead on 12/26/2009:
I guess people will complain about anything!
Anonymous on 12/26/2009:
Tables should already be clean before "Royalty" arrives to be seated!
Anonymous on 12/26/2009:
oh I know.....and the servers should have bowed down and greeted their presence on their knees...and all the other customers should have stood up and soluted them as they sat down.
PepperElf on 12/26/2009:
did you stay?
Anonymous on 12/27/2009:
"I have been to Texas Roadhouse several times and I usually love it "
And the first time they do not meet your high and mighty standards you come here to bash them.
Same Thing on 06/30/2011:
The Same thing Happen to me at Texas Road House today in Douglasville. When the server walked used to the table, the guy was still cleaning it. When we sat down the seats were wet and when we moved to get up the floor was sticky. There were dirty tables and the manager told me they have a 30 sec clean up rule.It did not happen told..which I was a secret shopper.
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Down Hill
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This is for the New Berlin WI Roadhouse
I would take my family there about once a month for the last couple of years without a problem. Then every time we would go there in the last 6 months or so at least 1 of our steaks was not cooked properly. The last time it was mine 1-it was the wrong cut 2-it was rare instead of medium. The they brought me out a new steak still wrong cut and it looked like road kill or somebody ran over it. The guy says oh now I'm embarrasssed 2 times wrong cut. If you want to be rushed in and out and a 50% chance that your steak will not be cooked right then go otherwise stay away.
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Anonymous on 12/10/2009:
Maybe you should stop going to that particular location.
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party of four. 28-piece dinner for four, just 99 bucks plus change. Includes five of our fave tabletoppers, even indoor/outdoor placemats in shale. Also the option to order à la carte.
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four each true stemless wine glasses, slip mugs, block print napkins, frank dinner plates, frank salad plates, frank soup bowls, shale basketweave placemats.
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There were top ten times in Friday's Brazilian GP practice for Romain Grosjean and Paul di Resta while Nico Hulkenberg was 11th...
Lotus F1:
Romain Grosjean: "It was a very hot and sunny day which wasn't so easy for the tyres as it was difficult to get them to work properly so we struggled a little bit. Speed was not especially easy to find today, but we ran through our normal programme with a little bit of focus on a wet set-up as we know there's rain forecast for Sunday. We only ran a little with the 2013 tyres in the morning; my initial impression is that they feel a bit better and you can notice they have a different construction. Our long run pace was good so let's see what we can do tomorrow."
Kimi Raikkonen: "We had a problem in the morning but it's just one of those things; you don't want it to happen, but it's not the end of the world. It's unfortunate it took a while to fix as we missed time on track. Other than that, it was a very normal Friday for us. It was quite difficult to find a good set-up so we tried quite a few things. Tricky is usually the way for our Friday's and we've always been able to find a better set-up for Saturday so that's exactly what we'll try to do for tomorrow."
Force India:
Paul di Resta: "I think we can feel quite positive about today. It was all pretty straightforward and the data looks quite encouraging. The hot conditions were tricky for everyone and the car was moving around quite a bit, but we've ended the day with a pretty sorted car that is working well in the low and high speed parts of the lap. I'm certainly feeling more confident with the car compared to recent races and I think we are looking reasonably competitive here."
Nico Hulkenberg: "You certainly felt the heat today and the car was quite loose and difficult to drive at times. Apart from that it was business as usual - doing the long runs and getting the tyre data. We also had an extra set of the 2013 tyres available this morning so it was interesting to get a taste for them and do a direct comparison with this year's tyres. It's difficult to judge where we stand at the moment, but we have all the information we need, so it's just a case of trying to understand things more tonight to be ready for tomorrow."
Bruno Senna: "It was quite a tough session today as we didn't get as much information as we would have liked for tomorrow. We've got some work to do to understand how we can do things better to make sure we're competitive for tomorrow, as the grid is very close here. It's very hot today but it was great to see all my home fans out there, even with sweat in my eyes!"
Pastor Maldonado: "The car felt good today; we were alternating the strategy between the two sessions, as we were trying different things, which meant we lost a bit of performance against this morning. However, I think we'll be competitive in qualifying tomorrow. We just need to work through the data to get the set-up right, but I feel confident heading into tomorrow."
Sergio Perez: "It was a good day in terms of getting done everything that was on the programme. We did a fair amount of work, but the heat just doesn't suit us. I found the car very difficult to drive this afternoon and I think some big changes are required. The difference between the two tyre compounds is really marginal. Let's see how we can improve."
Kamui Kobayashi: "We did a lot of set up work today and also tested some aerodynamic items. We had a busy day, but performance wise we are not good yet. Because of the high track temperatures the rear tyres overheated. The lap times were slower in the afternoon than in the morning. The rear is really weak and so far I don't know how to cool the tyres. We will now work on that."
Related Links
Hamilton Quickest Again In Brazilian Prac
Friday's Pictures From Brazil


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Morning 5
5 places to see former 'Dirty Jobs' host Mike Rowe
|Mike Rowe during the filming of a 'Dirty Jobs' episode in Canaan in 2006. Republican-American archive
Sorry "Dirty Jobs" fans. Discovery is pulling the plug on this filthy show. But here are five other places you can see (and hear) its host, Mike Rowe:
1) "Deadliest Catch" — Rowe narrates the Discover show about Alaska's fishermen looking for king crab.
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Affolder Implement to reopen service area October 1
Affolder Implement Sales, Inc. is approaching the end of a long and sometimes hard journey. The service area which was destroyed by fire last December has been rebuilt and should be opening by Oct. 1, according to business owner Greg Milholland.
"We should start doing some moving in next week, around the 25th," said Milholland. "We won't be ready to work until Oct. 1.
"It's been quite a journey, long and tough at times," Milholland said. "It is very fulfilling that so many people stood by us and continue to do business with us. There are times that I know that it's been unhandy for them to do business with us. The community came to our rescue. Words can't express our appreciation for the way that so many people assisted."
It was a cold December night when a quick moving blaze burst forth in the former service area. At the time, Milholland estimated that the damage from the fire was well over $1 million. In addition, there were six tractors and six Bobcats in the facility.
One of the major features of the new shop, said Milholland, is an overhead hoist that stretches from one end of the shop to the other. In addition, there are more computer terminals, an area for power washing and several other features that make work on vehicles very efficient and effective.
"We have much greater fire protection," Milholland said. "Everything is steel and concrete. There is an updated security system. Anyone thinking about breaking into the shop had better think twice."
Milholland indicated that an announcement would be forthcoming concerning an open house.
The owner credited a strong customer base and the willingness of area residents to help through the crisis for the company's ability to continue to operate. He noted that Ned Liechty and Ted Liechty were willing to make their shop space available, as did Moser Motor Sales, located on Main Street in Berne.
"We had a good customer base and great employees," said Milholland. "It shows their strength. It hasn't been easy for them; there were a lot of sacrifices made, but we never missed a payroll check.
"It's not always been easy. It's kind of like moving in with your neighbor," Milholland said. "You appreciate what everyone is doing, but you don't like being so close together all of the time. "
Milholland explained that the new facility is approximately 60 percent larger than what had been there before. The enlarged facility will allow workers to be able to turn out more work in a shorter time and accommodate customers more efficiently, said the owner.
"The building structure is much taller," explained Milholland, who explained that the taller building will allow much larger machinery to enter for service.
"All tools are new and much more efficient," Milholland observed. "They are more efficient as far as parts and washers. Testing equipment is more efficient.
"I can' thank people enough for all of their help and the way they continued to back us," added Milholland. "We are so thankful to be part of this community."
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Formula One's traditional powerhouses came to the fore in Australia with Merc claiming the 1-2 in FP2 ahead of Ferrari...
Lewis Hamilton: "It really was a day of two halves today. While it was disappointing to not get any track time this morning, these little hiccups are going to happen with the new cars and we'll have to get used to that. It felt like I was on the back foot from there but then we got up to pace quite quickly in P2 and found the balance relatively fast. I feel quite comfortable in the car so overall it's a positive start but we need to look at the data now and understand where we are. We got a nice foundation for the weekend in the second session today so hopefully we can build on that in P3 tomorrow afternoon and then see where we are in qualifying."
Nico Rosberg: "It was so great to be back in the car today and I'm very pleased with the progress that we made. As always on a Friday, we don't really know where we are in terms of pace yet and how much fuel everyone else was running in comparison to our programme. It's definitely going to be very tough on fuel here, as we expected. The screen on my steering wheel shows the fuel target for each lap and we're going to have to be very disciplined in the race. It's a pretty good start for us overall and I'm looking forward to the rest of the weekend."
Fernando Alonso: "On the first Friday of the season, there's always a bit more tension. It's the start of a new championship and there is the feeling of general expectation to see how things we worked on during the winter are functioning. Overall, this was a positive day for us and even if there was an element of nervousness because of the complexity introduced by the new technical regulations, everything went well. The team did a super job and we had no problems. The track improved from the first session to the second, with more grip compared to the morning and there was also more wind. Running the soft tyre certainly helped, as the extra grip meant the times came down, but it's impossible to have a clear idea of how competitive we are, because as usual, Friday results don't mean much. To know more, we must wait until everyone is running in the same trim."
Kimi Raikkonen: "That was a pretty demanding day, because although we managed to complete our programme, it wasn't trouble-free. In the first session we lost a bit of time, but that didn't prevent us acquiring enough data to evaluate the overall handling of the car and the Pirelli compounds. This evening there will be a lot of work to do, especially to understand what didn't work and to try and improve for qualifying and the race."
Red Bull:
Sebastian Vettel: "In a way it's a relief today, the fact that we were running, we didn't have any problems, the balance was good and the performance looked alright. In the end Friday times are not worth a lot, but it's better to be close to the top rather than somewhere towards the back, so I'm very happy with that. We will do what we can to prepare for tomorrow and Sunday, but let's see where we are then - the most important thing is that we finish."
Daniel Ricciardo: "I knew the guys were doing everything they could since testing but still, we didn't expect to do that many laps today, so I'm really happy and pleased for them. I think we have to be pretty positive with where we ended up today. We expected Mercedes to be quickest, but we were within a second of them today so that's a lot better than we thought. Let's see if it's the same story after qualifying tomorrow, but for today we're pleased."
Jenson Button: "I always enjoy this circuit - it's quite bumpy and there's no room for error, which always makes it fun! In all honesty, these cars work better around here than I'd imagined, but Sunday's race will be very different. The long runs weren't as much fun as I'd hoped they'd be, because you need to save a lot of fuel. And that's such a different way of driving - you're lifting off very early, and there's lots of lift-and-coasting around the lap. On low fuel, however, it's really fun to drive.
"Our car balance isn't quite there yet - we're still struggling a little in the high-speed corners. In the low-speed corners, we're looking reasonable, and all our electronics are working well. I don't think our outright pace is quite as good as it looks on the time sheets, but we've got a good understanding of the car and overall I'd say we're looking okay."
Kevin Magnussen: "For me, today was about getting used to everything; taking it step by step, and making sure I was moving forwards and learning all the time. I've watched Formula One cars on this circuit on TV for many years, so it's strange to be driving here at last. But it was a good feeling to be out there on the track - I really enjoyed it.
"There's definitely an element of learning for me here this weekend, so it's good to have Jenson alongside me. He's so experienced, and of course he's very strong around here. I can learn a lot from him. The rest of the weekend is going to be really interesting.
"Lastly, I'm happy that we've got a lot of good data to go through. So now I've got to sit down and work hard with my engineers and the rest of the team to develop the car ahead of qualifying tomorrow. We think we know where to take the car from here, but as I say there's still plenty of work for us to do."
Related Links
Friday's Pictures From Melbourne
Hamilton Leads Merc 1-2 In Melbourne


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The Montana Watch Company Special Edition HA.357
We have created another heirloom-quality piece promoting and preserving the centuries old traditions of hunters and shooting sportsmen. This piece, unlike anything we have ever crafted, is the epitome of the Art of Time.
In 1934, Smith & Wesson developed the .357 Magnum, designed by Colonel D. B. Wesson along with considerable technical assistance from Phillip B. Sharpe, a member of the Technical Division Staff of the National Rifle Association. It is this original S & W cylinder and the Sharpe bullet headstamp that are showcased on the dial of our Highline Aviator mechanical timepiece.
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To see more pictures from our great evening at the Event in Houston, click here.


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(Suitable from 0-2 years)
Order in the next 11 hours 41 minutes and select next working day for delivery to mainland UK on Tuesday
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This product is available as a pre-order. This means that we do not currently have the item in stock but we are expecting it shortly. You can place an order for this product now your expected shipping date will be 20-12-2014
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text: (CARLSBAD, CA) – Spinach in brownies, sweet potatoes in grilled cheese sandwiches, and avocado in chocolate pudding? According to Jessica Seinfeld, wife of comedian Jerry Seinfeld, these are just a few of the options available to parents who want to sneak a few vegetables into their children's diets. Ms. Seinfeld's bestseller, Deceptively Delicious, is just one of the many modern cookbooks making headlines for incorporating healthy foods into popular family favorites.


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Family Friendly Shabbat Morning Free
Huntington Jewish Center
510 Park Avenue, Huntington NY 11743
View Map
- Time: 10:30 am - 11:30 am
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Power to the People: Repealing and Replacing Obamacare with Patient Power
Promising "Voters will wildly and widely applaud replacing Obamacare with patient power," Heartland Institute Senior Fellow Peter Ferrara describes in a new Policy Brief the steps needed t
Liberating the Poor from the Medicaid Ghetto
Medicaid is a massive federal-state entitlement program desperately in need of reform. Its mission is to provide health care to the poorest of the nation's poor ...
Block Grants for All: Liberating the Poor and Taxpayers Alike
The remarkable success of the Personal Responsibility and Work Opportunity Reconciliation Act of 1996 – better known simply as "welfare reform" – is well known.
A Better Medicare for Seniors and Taxpayers
Of all the entitlement programs in the U.S. requiring reform, Medicare – the federal health insurance program for people who are 65 or older – presents the most difficult problem of all.
Social Security Personal Accounts: Prosperity for All
The Foundation for Entitlement Reform: Get America Booming Again
This essay is the second of a series of Heartland Policy Briefs by the author on entitlement reform.
A Winning Plan for Entitlement Reform
This essay is the first of a series of Heartland Policy Briefs that addresses entitlement reform. In this document he writes that,
The Ryan Budget vs. the Obama Budget
By selecting House Budget Committee Chairman Paul Ryan (R-WI) as his running mate, Republican candidate Mitt Romney reframed the 2012 presidential election as a contest between Ryan's 2013 proposed
No. 128 The Obamacare Disaster
Earlier this year, Congress passed and President Barack Obama signed into law the "Patient Protection and Affordable Care Act." The act's supporters said it would achieve the long-sought goal of un
The Obamacare Disaster
Earlier this year, Congress passed and President Barack Obama signed into law the "Patient Protection and Affordable Care Act." The act's supporters said it would achieve the long-sought goal of universal health insurance while preserving the high quality and freedom of choice that are the hallmarks of America's health care system.
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After a really rough beginning, its a long story, we were able to get confirmation on Friday that everything is going well that we've decided to share our excitment withthe world:
I am 12 weeks pregnant. We do not know the sex of the baby yet. The baby is due sometime on or around February 18, 2013. Our family is very excited about this new little addition.
And yes, we'll have to find out the sex of this baby, if we are able to, because with an 8-year difference between our youngest and this one, Im afraid we dont have very many baby things left over!
Just for the record, my sickness that I've been experiencing has nothing to do with my pregnancy! It just happens to be something that I've been dealing with alongside being pregnant. Hopefully my sickness is getting behind me with each and every day and I can focus on the joys of being pregnant!


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Burton Brother's Carnival is coming back! Join us for some fun and games! Rides for all ages!
The carnival operates from May 24th-June 1st.
Hours of Operation:
Friday 24: 5PM-11PM
Sat. 25: 3PM-11PM
Sun. 26: 3PM-10 PM
Mon. 27: 3PM-10PM
Tues 28 thru Thurs. 30: 5pm-10PM
Friday 3: 5PM-11PM
Saturday 1: 3PM-11PM
Carnival will be located in back parking lot, behind food court, adjacent to the Movie Theatre.
Any questions, call the mall office at 317.214.6956


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Gift Guide
mouse over photo to zoom click for larger image
Hestia Multi-Strand Necklace
Encrusted orbs and beveled beads sparkle on a collection of golden metal tubes with a subtle crescent curve.
- Adjusts from 20" to 24".
- Glass and metal.
We're so sorry: this item sold out sooner than expected. For an equally chic substitute, please call our Personal Service Associates at 1.888.855.4986. Or click on Chico's Chat below for immediate assistance.


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THE NORTH FACE Boys' Denali Jacket
Item: 3997495 Product Description >
Price: $109.00
$9.99 Overnight Shipping on orders over $48! Get Details
THE NORTH FACE Boys' Denali JacketAn all-around jacket for cold weather excursions, The North Face Boy's fleece Denali offers extreme comfort and protection in nature's harsh conditions.
- Made from recycled Polartec 300 series fleece
- Abrasion-resistant panels on the torso, shoulders, and elbows
- Standard fit allows layers underneath
- Zip hand pockets
- Zip-in and snap-in compatible
- Elastic-bound cuffs
- Elastic hem
- Sizing note: There is no size difference between a S or Youth Small, M or Youth Medium, etc.�all size options are "Youth" sizing
Fiber Content: Shell: 100% polyester, Panels: 100% nylon
Country of Origin: Imported
THE NORTH FACE Boys' Denali Jacket
EMS_Sale Yes Insulation Type N/A Removable Liner No Insulation N/A Snow Skirt No Ventilation N/A Waterproof Material N/A Waterproof No Insulation Rating Uninsulated Packability Medium compactibility Activity/BreathabilityLev N/A Fleece Weight Heavyweight Construction N/A Hood Type No
Reviewed by 1 customer
Best Uses
- Casual Wear
Comments about THE NORTH FACE Boys' Denali Jacket:
I bought this as a mid weight jacket for my son and to use as an extra layer for skiing. Great design, fit and value.
- Fit:
- Feels true to size
- Sleeve Length:
- Feels true to length
- Chest Size:
- Feels true to size
- Was this a gift?:
- Yes


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Sweet Construction: Famous Buildings and Structures in Gingerbread
What happens when a pastry chef uses a skyline or a landmarks as his muse? You get sensational gingerbread recreations of the Eiffel Tower, St. Basil's Cathedral, the Sphinx, and more. Check out these masterful creations of famous buildings and structures in gingerbread.
Not the gingerbread-house building type? That's OK. Check out these 15 delicious ways to use gingerbread.
By Lauren Ramakrishna
Eiffel Tower
Marilyn Pollack Naron is a baker with a vision. The author of the blog simmer till done created this beautifully impressive gingerbread Eiffel Tower for a friend to showcase in her store window. Needless to say, it attracted tons of camera-weilding customers.
Marilyn Pollack Naron/simmertilldone.com


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|Date & Location
|Gordon Lightfoot
|Saturday, February 14, 2015 at 8:00 PM
King Center For The Performing Arts
|View Tickets
|Gordon Lightfoot
|Sunday, February 15, 2015 at 8:00 PM
Parker Playhouse
|View Tickets
|Gordon Lightfoot
|Monday, February 16, 2015 at 8:00 PM
Charleston Music Hall
|View Tickets
|Gordon Lightfoot
|Tuesday, February 17, 2015 at 8:00 PM
Carolina Theatre - Durham
|View Tickets
|Gordon Lightfoot
|Thursday, February 19, 2015 at [time TBA]
Knight Theatre at Levine Center for the Arts
|View Tickets
|Gordon Lightfoot
|Friday, February 20, 2015 at 8:00 PM
Grand Opera House - Macon
|View Tickets
|Gordon Lightfoot
|Sunday, February 22, 2015 at 8:00 PM
Koger Center For The Arts
|View Tickets
|Gordon Lightfoot
|Monday, February 23, 2015 at 8:00 PM
Von Braun Center Concert Hall
|View Tickets
|Gordon Lightfoot
|Wednesday, February 25, 2015 at 8:00 PM
Winspear Opera House
|View Tickets
|Gordon Lightfoot
|Thursday, February 26, 2015 at 8:00 PM
Brady Theater
|View Tickets
|Gordon Lightfoot Dallas - Winspear Opera House
Gordon Lightfoot Fort Lauderdale - Parker Playhouse
Gordon Lightfoot Tulsa - Brady Theater
Gordon Lightfoot Melbourne - King Center For The Performing Arts
Gordon Lightfoot Charlotte - Knight Theatre At Levine Center For The Arts
Gordon Lightfoot Kalamazoo - State Theatre - Kalamazoo
Gordon Lightfoot Macon - Grand Opera House - Macon
Gordon Lightfoot Charleston - Charleston Music Hall
Gordon Lightfoot Huntsville - Von Braun Center Concert Hall
Gordon Lightfoot Amarillo - Amarillo Civic Center
Gordon Lightfoot Concert Tickets
Gordon Lightfoot Tickets
Gordon Lightfoot tickets never go out of style, they say, and it's never been more obvious, as the 71-year-old Canadian folk singer embarks on this 2011 Gordon Lightfoot tour. Tickets are selling well as Lightfoot, a veteran of the world music circuit looks forward to this latest trek, in which he'll be selling Gordon Lightfoot tickets Hershey, as well as hitting familiar ground in Toronto, Ontario. Gordon Lightfoot in Toronto tickets are likely to be the biggest sellers of al the upcoming Lightfoot tour dates, as Ontario is his home province. Gordon Lightfoot was born in Orillia, Ontario, about miles north of Toronto, but the Gordon Lightfoot tour schedule has taken him all over the world since he set out on his singer-songwriting career.
Gordon Lightfoot tour tickets will attract many people who want to hear classics like "The Wreck of the Edmund Fitzgerald" and "If You Could Read My Mind", songs that have earned Gordon Lightfoot a place among the very best in folk-rock. Lightfoot's ability to capture the emotions and sensations that accompany life's plot twists has generated a plethora of folk hits, some of which have been covered by other greats, including Bob Dylan, Johnny Cash, Elvis Presley and Jerry Lee Lewis. It's been a long journey from his early days, playing to audiences in Orillia, Ontario, in exchange for a beer or three. Buy Gordon Lightfoot tickets to this 2011 Gordon Lightfoot tour and hear Canada's greatest folk artist live!
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1-7/8" Solid brass Body Spray Head with 1/2" Connector
Since 1989, Newport Brass has developed, designed and delivered classically constructed versatile suites of timeless kitchen, bath and shower products for the discerning customer. With 20 years of commitment to well engineered solid brass designs and an undisputed reputation for performance and durability, Newport Brass continues to handcraft the finest fixtures with strict testing and quality assurance measures.
- Comes with flange
- Solid brass
- With volume control
- Available in 25 beautiful finishes
- New Industry Leading lacquer Finish Process
- Long Life Finishes - 10 Year Warranty
- Durable, color protected, scratch resistant
- Green, low VOC, energy efficient finishing process
Finish Features:
- 2.5 gpm
- Head Diameter: 1-7/8"
- Projection: 2-5/16"
- Connection: 1/2" female IPS pivot
- Overall Diameter: 2-3/8"
Additional Newport Brass Links
Our SKU: Newport Brass 2171
This product is listed under the following manufacturer number(s):
- Newport Brass 2171/06
Antique Brass
- Newport Brass 2171/08A
Antique Copper
- Newport Brass 2171/65
- Newport Brass 2171/54
- Newport Brass 2171/07
English Bronze
- Newport Brass 2171/56
Flat Black
- Newport Brass 2171/01
Forever Brass (PVD)
- Newport Brass 2171/24A
French Gold (PVD)
- Newport Brass 2171/54
Gloss Black
- Newport Brass 2171/52
Matte White
- Newport Brass 2171/10B
Oil Rubbed Bronze
- Newport Brass 2171/ORB
Oil Rubbed Bronze (Hand Relieved)
- Newport Brass 2171/26
Polished Chrome
- Newport Brass 2171/08
Polished Copper
- Newport Brass 2171/24
Polished Gold (PVD)
- Newport Brass 2171/15
Polished Nickel
- Newport Brass 2171/04
Satin Brass (PVD)
- Newport Brass 2171/10
Satin Bronze (PVD)
- Newport Brass 2171/26D
Satin Chrome
- Newport Brass 2171/24S
Satin Gold (PVD)
- Newport Brass 2171/15S
Satin Nickel
- Newport Brass 2171/20
Stainless Steel (PVD)
- Newport Brass 2171/03N
Uncoated Polished Brass (Living)
- Newport Brass 2171/VB
Venetian Bronze
- Newport Brass 2171/03W
Weathered Brass (Living)
- Newport Brass 2171/08W
Weathered Copper (Living)
- Newport Brass 2171/50
*Denotes a finish or option that has been discontinued
Manufacturer Resources
Installation Resource Center
Whether you are installing the product yourself or hiring a professional, our installation Resource Center has everything you need to get your project done. Visit the Installation Resource Center to get started.


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We have found 28,656 photographs on 796 rolls of film in Delaware County, Ohio.
Please fill out as much information as possible about the property you are searching for and your contact information, and click "Continue"
One of Vintage Aerial's Librarians will locate the pictures that seem relevant to your search and contact you with information about your photos in 2 to 5 business days.
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Jordan Franey
Assistant Coach
E-mail: firstname.lastname@example.com
Office Phone: 704-463-3185
Jordan Franey enters her second season as Assistant Coach of the Women's Basketball program.
Franey spent the 2012-13 season as an Assistant Women's Basketball Coach at California Lutheran University.
In Franey's one season as an Assistant Coach for the Regals, the squad finished 23-5, tying the school record for most wins in a season. Cal Lutheran also won the regular season SCIAC crown with a 13-3 record and advanced to the NCAA Tournament by capturing the SCIAC Conference Tournament Title. The Regals led the conference in defense, allowing on 55.7 points per game, and their .405 field goal percentage, and 4.7 rebounding margin, was also tops in the league.
Prior to her stint at Cal Lutheran, Franey was a Graduate Assistant Coach at Whittier College from 2010-12. On the sidelines for Whittier, Franey helped with post player development, as well as working on the team's strength and conditioning. She also oversaw recruiting and the academic progress of her players.
Franey had a decorated playing career at Division I UC Santa Barbara. She was part of three Big West Conference Championships, as well as two consecutive berths to the NCAA Tournament (2008, 2009). The Gauchos fell to the eventual tournament runner-up, Stanford, in 2009. Franey was named the Big West Freshman of the Year in 2006-07 and posted the eighth most assists and 10th most points scored during a freshmen campaign in school history. Franey earned a selection to the Big West All-Conference and All-Academic Teams during the 2008-09 season and played in all 128 games during her career.
Franey gained her bachelor's degree from UC Santa Barbara in 2010 with a major in History and minors in Exercise & Sport Science and Education & Applied Psychology. She received her master's from Whittier in 2012 while studying Education and graduated Magna Cum Laude with a grade point average of 3.912.


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Welcome to Audiko.net, where you can easily search for epic ringtones for your mobile phone. Today we have a ringtone of "Farewell" by Rihanna as well as 24866 other ringtones by Rihanna. "Farewell" is a top-rated song from the "Talk That Talk" album that was composed by Rihanna at their recording studio together with other 34 tracks. You can listen to all 9 Rihanna – "Farewell" ringtone variations available here and download it for free just in a click. You can also choose from other 17 albums produced by Rihanna for all time. "Farewell" is referred to Pop, and we have a huge amount of Pop collaborations absolutely for free. And finally, we have collected lyrics for this track and you can view it here as well. So feel free to browse, listen, download ringtones at Audiko.net. Make your phone sound cool!
Rihanna - Farewell
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Chris Hall spent 12 years as a head coach in the National Lacrosse League, and spent 6 seasons with the Stealth. Hall is now entering his first year as a Senior Advisor to the President.
A co-recipient of the 2010 NLL Coach of the Year Award and five-time All-Star Game coach, Hall continues to add to a resume that boasts 40 years of lacrosse honors as both a coach and a player.
In 2013 Hall led the Stealth to its third trip to the championships in four years. Hall is fourth on the NLL's all-time regular season coaching wins list and in 2011, led the Stealth to its second straight Western Division title. In 2010, Hall became just the second coach in NLL history to hoist the Champion's Cup with two different teams as he led the Stealth to its first ever NLL Championship. He won his first NLL Championship as the bench boss of the Calgary Roughnecks in 2004. Hall took over the Stealth's head coaching duties during the 2009 season, when the team was struggling at 3-7.
Hall began his NLL coaching career in 2002, when he was named the head coach of the expansion Calgary Roughnecks. Along with winning his first title there, Hall also coached three All-Star games.
Hall first delved into coaching as the Co-Founder and Head Coach of the Victoria Seasprays field lacrosse club. Under Hall's leadership, the club went on to create Canadian lacrosse history opening with a four-year, 76-game winning streak and capturing 12 Ross Cup Senior A mens' National Championships over the next 16 years before being declared perennial national champs in 2000 until challenged.
Back in the box, Hall took over the head coaching duties for the Victoria Shamrocks in 1983 after an outstanding nine-year playing career with the Western Lacrosse Association club. He led the team to a Mann Cup victory in his rookie year as Head Coach. Hall again led the Shamrocks to a Mann Cup championship in 1999 and was a two-time winner of the WLA Coach of the Year award.
At the world level, Hall served as Head Coach and Assistant General Manager of the Canadian National Team from 1988 to 1994, leading the squad to a silver medal in Australia in 1990 and followed that performance with a bronze medal in England in 1994.
In 2006, Hall was named Head Coach of England's mens national indoor team, where he has since guided the squad to two top-five World Championships finishes including a 2007 fourth-place finish in Halifax, Canada and a 2011 fifth-place finish in Prague, Czech Republic.
As a player, Hall reached the pinnacle of box lacrosse in Canada with the Victoria Shamrocks, winning the prestigious Mann Cup in 1979. In 2008. Hall was inducted as a member of the Victoria Shamrocks Hall of Fame. He also spent a year (1975) playing for the Boston Bolts of the original National Lacrosse League.
In the field game, the tough-minded defenseman helped the Canadian team to a bronze medal in the 1982 World Games in Baltimore. At the Jim Thorpe World Games in Los Angeles in 1984, Hall helped lead Canada to a silver medal and was named to the All-World team as a defenseman. Two years later, Hall played on the 1986 silver medal-winning Canadian Team at the World Championships in Toronto.
In July 2014, Hall was inducted into the NLL Hall of Fame.
Updated 7/9/2014


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Vernon Jordan, Paul Shaffer and Richard Belzer Grab a Bite at Michael's
We missed Harvey Keitel (who, we hear, is a pretty nice guy) by a day, but the usual suspects kept things hopping in the dining room at Michael's today. By now, we've grown used to seeing Richard Belzer with his dog Bebe (pronounced Bay-Bay en Francais, in case you were wondering) in tow for his 1 pm lunches every now and again. But we did perk up when Vernon Jordan came in. Talk about presence!
I had a chance to catch up with one of my favorite regulars, 'Mayor' Joe Armstong who, when I first started writing this column, made it his personal mission to introduce me to as many movers and shakers as possible. The native Texan with the heart of gold just can't help himself when it comes to do-good deeds. This afternoon he was full of fire telling me about the upcoming benefit for The Hole in The Wall Gang Camp on October 21 at Lincoln Center. Joe spent seven years as a camp counselor during the summer at the original Connecticut camp — He now proudly bears the title of 'Mr. Ambassador' for the organization — and can't say enough about the kids whose lives are forever changed thanks to Paul Newman. "They make you realize what is really important, " says Joe.
So, if you want to help continue Newman's good works and spend an evening rubbing shoulders with Alec Baldwin, Meryl Streep, Joanne Woodward and Renee Zellweger, get out those checkbooks and buy a ticket to the gala. Tell them Joe sent you …
Here's the rundown on today's crowd:
1. Self's Lucy Danziger and some leggy leather clad gals from L'Oreal talking 'stress management'
2. Law & Order SVU's Richard Belzer and David Letterman's band leader Paul Shaffer
3. 'Mayor' Joe Armstrong and O's book editor Sara Nelson.
4. Leonard Lauder and a casually elegant gal who, upon greeting the cosmetic king exclaimed, "This is the high point of my week!"


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- You are here:
- Photos >
- in the autoblog garage 2009 hummer h3t alpha
GM recalls 163k Hummer H3 models for hood issue
by Zach Bowman (RSS feed) on May 5th, 2010 at 5:29PM
General Motors has just announced a sizeable recall on Hummer H3 models manufactured between 2006 and 2010. According to Consumer Reports, the vehicles have defective hood louvers that could come loose over time and detach from the vehicle while driving. The tabs that hold the louvers in place have been found to break, causing vibration that can lead to total separation. The National Highway Transportation Safety Administration is warning H3 owners to be on the lookout for any vibration of the louver assembly, as that may be an indicator that a failure is likely. A total of 162,000... Read More


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DnD ticks once per second, though sometimes stuff can run over it if there's enough threat coming from range.
That is the vulnerability of Warrior tanks though, it's not that their AoE tools are weak, it's that they have spikes with enforced cooldowns, and a mis-timed use leaves you vulnerable.
To be fair, though, Warriors have the most single target tools to throw around and lock in targets, and a catch-all AoE taunt for the situations where things are just *too* out of hand. That's part of what I love about Warrior tanking. There is a feel of really being able to control pulls.


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Most/least gas-guzzling cities
Published On: Jan 24 2012 03:45:17 PM CST Updated On: Jan 27 2012 11:33:28 AM CST
With gas prices set to soar again, find out which U.S. cities are guzzling the most gas and which are consuming the least.
The views expressed are not those of this company or its affiliated companies. By posting your comments you agree to our Terms of Use.


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Most Recent from YES! Magazine
EU Drafts Far-reaching Chemicals
by Joel Ticknerposted May 20, 2004
- EU Drafts Far-Reaching Chemicals Policy by Joel Tickner, precautionary principle,
Immigrants Tell of Rights
by Megan Tadyposted May 20, 2004
- Immigrants Tell of Rights Violations by Megan Tady
Navy Testing Suspected In Porpoise
by Kelley Swensonposted May 20, 2004
- Navy Testing Suspected in Porpoise Deaths by Kelley Swenson
Index To Indicators
posted May 20, 2004
- Index of short articles indicating new trends
Vieques Ousts U.S. Navy
by Robert Rabinposted May 20, 2004
- Vieques Ousts U.S. Navy by Robert Rabin
First Global Health Treaty Signed
by Kathryn Mulveyposted May 20, 2004
- First Global Health Treaty Signed by Kathryn Mulvey
Judge Nominations Challenged In
by Carolyn McConnellposted May 20, 2004
- Judge Nominations Challenged in Congress by Carolyn McConnell
Canada To Measure Well-being
by Rik Langendoenposted May 20, 2004
- Canada to Measure Well-Being by Rik Langendoen
The Battle In Seattle Moves South
by Kim Corriganposted May 20, 2004
- The Battle in Seattle Moves South by Kim Corrigan
Mcdonald's To Reduce Antibiotics In
by Krista Camenzindposted May 20, 2004
- The McDonald's Corporation has announced that by the end of 2004 it will prohibit its direct suppliers of meat from giving healthy animals antibiotics to promote growth.
Rocket Fuel Found In Lettuce
by Krista Camenzindposted May 20, 2004
- perchlorate contamination in Colorado River
The Apollo Project
by Bracken Hendricksposted May 20, 2004
- energy independence, create long-term family-wage jobs, and improve the efficiency and performance of our energy system.
How To Change the World In Three Easy Clicks
by Don Hazen, Tai Mosesposted May 20, 2004
- MoveOn has become the most powerful activist voice in America, attracting more than 1.5 million members domestically and hundreds of thousands more around the world
Reclaim the Media
by Seeta Pena Gangadharanposted May 20, 2004
- - media democracy movement, fight the FCC, public right to airwaves
A Force More Powerful Than Violence: An Interview with Bob Edgar
by Carolyn McConnellposted May 20, 2004
- Carolyn McConnell interviews Bob Edgar general secretary of the National Council of Churches (NCC).
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Explore the state of Delaware
Infused with luxury, historic Hotel du Pont is located in the heart of the legal and financial district in downtown Wilmington, Delaware. A perfect venue for business meetings, mock trials, weddings and social events. Hotel du Pont was created in a time when craftsmanship, courtesy and elegance ruled the day. The prestigious Hotel du Pont in Wilmington offers sophisticated style and exceptional service to business and leisure guests alike.
|Offer Title
|Start Date
|End Date
|Offer Details
|Winterthur's Downton Abbey Exhibit Package
|The Costumes of Downton Abbey Exhibit Package at Hotel du Pont includes: -- Luxury overnight accommodations -- Traditional breakfast for two in More...


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Dresses & Skirts
mouse over photo to zoom click for larger image
Leather Pencil Skirt
Buttery-soft leather creates a beautifully fitting pencil skirt with a diamond pattern that starts small at the waist. Top-stitched side panels smooth this sleek skirt's curvy lines.
- Bandless waist.
- Concealed back zip, back hip darts and 3.5" vent.
- Soft attached lining.
- Shell: Leather. Lining: 100% Polyester. Professional leather clean only. Imported.
- Length: 21".
We're so sorry: this item sold out sooner than expected. For an equally stylish substitute, please call our Style Experts at 1.877.948.2525. Or click on Live Help below for immediate assistance.


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Use code HA9MWXdetails >* To Save 10% on orders $249 or more. Use promotion code HA9MWX during checkout. Discount does not apply to shipping charges, delivery surcharges, duties or customs fees and cannot be combined with any other offer. Promotion cannot be used on previous orders. This promotional offer may be modified or terminated at any time. Offer expires 1/3/2015 at 11:59pm ET.
Make an announcement with a Volleyball Personalized Yard Sign!
Dare to Compare!
Personalized Vinyl Yard Signs
Vinyl yard signs will be printed exactly as shown with the exception to the white border that will surround your yard sign's outer edges and is printed with the Stumps Party logo. Please, take a few minutes to review your final selections and check your spelling.


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Price: $9.99 USD
In Stock - Worldwide Shipping
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Excellent quality, fitted in 10 mins. & my classic bike looks great on my HTC Sensation phone. Now looking to have another bike related skin for my HTC One.
Put pics of phone up on facebook, they're that good.Adrian Hull, United Kingdom
iStyles is a fashion accessories provider for consumer electronics such as the iPhone. With coverage for 738 devices and a collection of 1580 designs, iStyles is the global one-stop brand that people turn to when they want to dress up their gadgets, to differentiate themselves from the crowd and to be stylish.
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VIEW LARGER > Rollover Photo to Zoom
Women's Mock-Neck Dickie
Classic Dickie for Women: A Layer of Cotton Knit Comfort Without the Bulk
Women's Mock-Neck Dickie
Classic Dickie for Women: A Layer of Cotton Knit Comfort Without the Bulk
Add easy versatility to your wardrobe with our mock neck dickie. Perfect under your favorite sweater or blouse. 100% cotton jersey knit lends softness, stretch, and a little extra warmth, while an assortment of solid colors lets you dress to your every mood. One size. Machine wash and dry. Imported.
- Versatile mock-neck style
- Classic colors
Cotton jersey knit dickie adds a layer of warmth without any bulk.
Women's Mock-Neck Dickie
100% Cotton
CareSizing & SpecificationsOrigin
100% Cotton
To avoid shrinkage: Machine wash cold, tumble dry low and remove promptly. Low iron as needed.
Manufactured In: Mexico
Material - Country Of Origin: Mexico
Women's Mock-Neck Dickie 3 3
Great quality, but very skimpy The quality of the dickie is excellent. The problem is that when you are very active, there is not quite enough of it. I am constantly trying to tuck it down in the back and sometimes on the side of the front. February 4, 2014
LOOKING FOR THE OLD DAYS. I HAVE BEEN LOOKING FOR THE OLD DAYS DICKIE'S AND HAVE NOW ORDERED FROM SEVERAL COMPANIES.OF ALL THAT I HAVE ORDERED FROM I DO LIKE THIS ONE BEST BUT I WOULD LIKE TO SUGGEST THAT YOU MAKE THEM A LITTLE WIDER.WHEN YOU MOVE AROUND A LITTLE THIS ONE STILL PULLS ITS SELF UP FROM THE SHOULDERS.IT STILL COMES CLOSER THAN ANY THAT I HAVE BOUGHT IN YEARS. March 2, 2013
Mockneck dickie I found that the two mockneck dickies that I purchased are made nicely but have less material covering the chest and back area than some I purchased elsewhere.. The other ones that I purchased were less costly. February 16, 2013
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Sunday, December 28, 2014
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A Monticello woman has been charged with grand larceny after police say she was stealing money from her relatives. Eva McKend has more with a report from Sullivan County on how theft is impacting the elderly.
MONTICELLO, N.Y. -- Lila Puzio, the owner of a Monticello hair salon, is facing grand larceny charges after detectives say she was stealing from her elderly parents.
"The parents came in back in November to report that someone had stole from their Bank of America account. When they checked those other accounts, they found that those accounts had been depleted also," said Sullivan County Sheriff's Office Detective Cyrus Barnes.
Detectives say when Puzio's parents learned she took more than $140,000, they were in disbelief.
"They were in denial at first, but when I started investigating surveillance videos from the three different banks and showed them who had been doing the stealing of the funds, they were upset about it," Barnes explained .
The Sullivan County Office of the Aging says the elderly can prevent abuse by staying in regular contact with their banks.
"They need to talk to someone. They need to talk to their banks and make sure that if they are putting someone on their account that they know what that account is for," said Office of the Aging Director Deborah Allen.
Detectives echo that sentiment.
"They need to protect their identity and protect their bank accounts. I've heard of instances where people give their debit cards and their pin numbers to people to go make purchases for them and these people hold on to this information and use it later on," said Barnes.
The victims in this case are not alone. One in nine Americans over the age of 60 experiences some kind of elder abuse. Anyone who suspects that a senior citizen has been abused or victimized can call the Sheriff's 24 hour senior citizen hotline at (845) 807-0159.
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Some girls like to show off their team pride in a small way, with demure accessories and team-colored ribbons. That's not you, though – your passion for the Gorillas runs deep in your veins. Display what it takes to be a Pittsburg State die-hard fanatic to those less-adorned fans by wearing these gorgeous Hoop and Circle dangle earrings. Each earring features the Pittsburg State logo surrounded by a round rhinestone pattern with a separate hoop on the outside. Other fans will learn from you that it takes a lot of dedication to be a superfan, and these earrings will be the perfect finishing touch to your look.
- Fish hook earring hanger
- Hoop measures approx. 1 1/2" in length
- Officially licensed collegiate product
- Rhinestone accents
- Team color and logo
Shop early for holidays and birthdays with our 365 Day No-Hassle Return Policy! Because we stand behind the quality of our products, you can return any item in original condition for up to a full year from the purchase date. We want you and your gift recipients to love what you ordered, but if not, we make returns easy for you.
Special event items are produced by manufacturers only after the outcome of a game or event. These are advanced sale items and will ship immediately after they are received in our warehouse.
Manufacturer direct items are shipped directly from the manufacturer. These items are not available for international or expedited shipping.
Customized items can be personalized with options such as your name, your favorite number, and/or designs. Some options may be limited by league rules.