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Found April 16, 2012 on Fox Sports:
PLAYERS: Shane Mosley
Sugar Shane Mosley will fight Canelo Alvarez on May 5 as part of an HBO pay-per-view card at the MGM Grand Garden Arena in Las Vegas. Leading up to the bout, the 40-year-old boxer is sharing weekly thoughts and training updates. Question: At almost literally twice his age, you have a huge experience edge on Canelo. Having seen his approach in other fights, how will you exploit that advantage in your bout? Mosley: With experience comes wisdom and, more importantly, patience. I have fought a lot of skilled boxers in my career and I know what it takes to win. Speed and accuracy are just two aspects of what makes me the fighter that I am. I know how to use overhand rights and how to effectively land a body shot. I know how to wear down my opponent. I know all these things because I've had a long and successful career and I have done all these things. Many young fighters know how to be aggressive, but the skill stops there. It takes time to understand that aggression doesn't win fights, which is why a lot of young fighters struggle. I'm very much looking forward to getting to fight again and showing what an experienced boxer is capable of. When you fight, no matter the circumstances, you're always looking for an opportunity to overcome your opponent. It's not so easy to do that when you're a little green to the ring. Trust me, I can say unequivocally that I have the know-how to take on any opponent, regardless of age, and show my skill as a champion. I wouldn't be in the fight if I didn't think I would win. It's really no longer a thought as much as 'when' I win. I don't mean to sound boastful, it's just confidence. I know who I am as a fighter and that's it. It's going to be a great fight and I am looking forward to the reaction.
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27yrs old. ED for 12years. I am PROANA!!! Height: 5feet11 HW::209--- LW:: 100---GW1:: 160:::GW2: 140 UGW:::120.

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While Rick Scott has been taking his sweet-ass time in choosing a lieutenant governor, he sure has been quick to get all up about tonight's BCS Championship game between the Florida State Seminoles and Auburn Tigers. Scott has managed to make the requisite arbitrary bet between government officials ... More >>
Florida State junior tight end Nick O'Leary survived a horrifying motorcycle accident back on May 2, and video of the crash has been obtained by TomahawkNation.com. The video shows O'Leary's motorcycle crashing into a Lexus that pulls out in front of him at the last minute. His body is thrown clear ... More >>
Man, college what a wild time! Remember when Joey got blasted on Jager shots and vomited on your iPhone or that time your tenured professor told you the Newtown shooting never happened? Or remember when another professor asked students to step on Jesus' name and that pissed off a lot folks? Oh and d ... More >>
Former Pahokee high school, Florida State Seminole, and current Super Bowl champion Baltimore Ravens wide receiver Anquan Boldin is being questioned about a now-dissolved company that he was once a shareholder with that's being accused of running a massive Ponzi scheme. The then-Palm Beach County- ... More >>
After a weekend of some top-quality football, the Super Bowl face-off is all sealed up: on February 2, the San Francisco 49ers will knock heads with the Baltimore Ravens in New Orleans for all the marbles. Wrapped up in a soundbite, that news doesn't seem to have a lot of import for South Florida fo ... More >>
broncogator15.comTim Tebow is quite possibly more popular than God Himself -- at least, he may be in Florida.The former Florida Gator, Heisman Trophy winner, two-time BCS national champion, and current Denver Broncos quarterback is viewed favorably by 59 percent of Floridians, according to su ... More >>
Photo by Gene PageMatt Passmore stars as a homicide cop in "The Glades."Headquartered in a warehouse in Pembroke Park, film crews have been working for months on a new TV series set in a fictional South Florida town on the edge of the Everglades."The Glades," a cops drama, began filming in April, ... More >>
flickr.comTebow's finest hour came at the BCS championship game in 2009.Since Bucknell beat Miami in 1935, the annual Orange Bowl has provided some of the best moments of every college football season. Starting in the '90s, the game also provided a few national championships. Though the game hasn ... More >>
It started around Presidents' Day. ESPN has been picking the "Mt. Rushmore of Sports" in every state, then choosing the top five states. This week, it decided Illinois had the best mountain, with Michael Jordan, Ernie Banks, Walter Payton, and Mike Ditka. Hard to argue those guys aren't Da Best. Flo ... More >>
Yeah, all the Florida football teams are done for the year, and when you watch the big game this weekend you'll probably care more about the commercials than either team (unless you're a gambler, like me, and the commercials just delay the inevitable sobbing and cursing and swearing never to bet on ... More >>
Now that Joe Paterno's landed a brand new three-year contract, just a few days before his 82nd birthday, the pressure's on Florida State's dad-gum head coach Bobby Bowden to get a four-year contract.The two old coots are currently running 1-2 in career victories. JoePa has 383. Bowden has 381. The U ... More >>


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@madflavors tbh, I wasted most of the time looking for adult mods (the shame...)
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14 Sophisticated New Takes on Veggies
Until we found so many Pinterest boards dedicated to the earthy fare, we hardly knew how delicious and exciting vegetables could be. These surprisingly easy-to-make recipes will stand up to your toughest critics.
By Laura Li
Farro Salad with Chanterelles, Fennel and Apples
An ideal light lunch or dinner appetizer, this salad is the perfect way to add chanterelle mushrooms and fennel — two infrequently used, mineral-rich ingredients — to your diet.
Get the recipe at herbivoracious.com.
Courtesy of Michael Natkin


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"GMA" Ties "Today" in Adults 25-54 Rating and Share (1.4/ 12)
"GMA" is #1 in Women 25-54 for Second Consecutive Week—First Back-to-Back Wins in Female Demo in 16 Years
"GMA" Wins All Five Telecasts in Total Viewers -First Time in 17 Years "GMA" Outdelivered "Today" in Every Head-to-Head Telecast of the Week
ABC News' "Good Morning America" won the week in Total Viewers (4.555 million) for the week of July 9, 2012, according to Nielsen Media Research, extending its run at No. 1 to 3 consecutive weeks, taking the top spot in 7 of the last 14. "GMA" led NBC's "Today" (4.213 million) during the week by its largest margin of victory (+342,000) in more than 17 years – since w/o 5/15/95. In addition, "GMA" earned its first back-to-back Total Viewer wins over the NBC program in nearly 17 years – since w/o 11/27 and w/o 12/4/95. Additionally, Goodmorningamerica.com on Yahoo! is the dominant morning news website leading NBC's Today.com by millions of pageviews and unique users. In June 2012, 22.3 million people visited Goodmorningamerica.com on Yahoo!.
In Adults 25-54, ABC News' "Good Morning America" was in a virtual-tie for No. 1 with NBC's "Today" (1.696 million vs. 1.711 million). With only 15,000 Adults 25-54 viewers separating the two programs, "GMA" delivered its closest news demo performance with "Today" in nearly 17 years - since w/o 9/11/95. In addition, "GMA" tied "Today" for the week in both rating and share (1.4/12)
During the week, "GMA" dominated "Today" in Total Viewers, beating the NBC program in all 5 head-to-head telecasts (Mon: +407,000, Tues: +210,000, Wed: +651,000, Thurs: +425,000 and Fri: +15,000 ). This marks the first time in more than 17 years that "GMA" outdelivered "Today" in every head-to-head telecast of the week - since w/o 5/15/95. Furthermore, "GMA" held the Top 4 most-watched telecasts of the week (Monday thru Thursday, respectively).
In addition for the 2nd straight week, "GMA" ranked No. 1 in Adults 25-54 on 2 days during the week: Monday (+52,000 – 1.748 million vs. 1.696 million) and Wednesday (+102,000 – 1.822 million vs. 1.720 million). Further, "GMA's" Wednesday airing stood as the top Adults 25-54 telecast the week, marking the first time in nearly 5 years that "GMA" staked claimed to the week's top demo telecast - since w/o 10/15/07.
In Women 25-54, "GMA" beat "Today" by +102,000 (1.192 million vs. 1.090 million) to rank No. 1 for the 2nd week in a row, marking the first time in more than 16 years for "GMA" to hold consecutive wins over "Today" – since w/o 4/15 and w/o 4/22/96, respectively. In addition, "GMA" scored its largest Women 25-54 lead (+102,000) over "Today" in more than 16 years - since the week of 4/22/96). Further, "GMA" led "Today" in 4 of the 5 days of the week in Women 25-54 (Mon: +54,000, Tues: +200,000, Wed: +179,000 and Fri: +106,000) .
From Mon-Wed for the current week of July 16, 2012, "GMA" is outdelivering NBC's "Today" by 451,000 Total Viewers (4.352 million vs. 3.901 million) and by 124,000 Adults 25-54 (1.707 million vs. 1.583 million), based on Nielsen Fast Affiliate time period data. In fact, "GMA" has beaten "Today" in all 3 head-to-head telecasts of the week so far in both Total Viewers (Mon: +569,000, Tues: +344,000 and Wed: +439,000) and Adults 25-54 (Mon: +130,000, Tues: +74,000 and Wed: +169,000). Further, "GMA" has outdrawn "Today" for 9 consecutive days (7/6 – 7/18/12), posting "GMA's" longest stretch of consecutive single-day wins in more than 17 years – since a 19-day run from 4/26 – 5/22/95.
Season to date, "GMA" has cut its gaps with "Today" in half in both Total Viewers (-56%) and Adults 25-54 (-50%) versus its year-ago season gaps. In fact, "GMA" is posting its smallest margins with "Today" in 17 years in Total Viewer (338,000) and in 16 years in Adult 25-54 (362,000) - since the 1994-95 and 1995-96 seasons, respectively.
Season to date "GMA" is the only morning program to grow in Total Viewers (+4%) and Adults 25-54 (+6%) versus its year-ago averages (NBC's "Today:" -5%/-10%, respectively; CBS' "This Morning:" -7%/-8%, respectively). "GMA" is seeing its largest overall season audience in 6 years, since 2005-06.
"GMA" more than doubled the performance of "CBS This Morning" in Total Viewers (+104% – 4.555 million vs. 2.235 million), while nearly doubling in Adults 25-54 (+94% – 1.696 million vs. 874,000).
|1.4/12; 1,696,000
|1.4/12; 1,711,000
|0.7/ 6; 874,000
|1.7/ 7
Source: The Nielsen Company, NTI Total Viewers and Adults 25-54 Live + SD weeks of 7/9/12, 7/2/12 & 7/11/11. Most Current: 2011-2012 Season (9/19/11 – 7/15/12) and 2010-2011 Season (9/20/10 – 7/17/11).
Emmy Award-winning "GMA," featuring the anchor team of Robin Roberts, George Stephanopoulos, Sam Champion, Lara Spencer and Josh Elliott, airs live Mon.-Fri. (7:00-9:00 a.m., ET) on ABC. Tom Cibrowski is senior executive producer.


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Heartland finds fortune in foodservice, fresh-cut
09/15/2014 12:59:36 PMFew things go together better than foodservice and fresh-cut, according packers and distributors in the... Read more.
Liberty Fruit hires managers, plans expansion
09/12/2014 5:15:13 PMKANSAS CITY, Kan. — Liberty Fruit Co. is experiencing a little middle-age spread, but it's... Read more.
Popularity of locally grown transcends regional boundaries
09/12/2014 5:03:03 PMTrendsetters on the East and West coasts often say it takes a decade for the heartland of the country... Read more.
Changing of the guard at Associated Wholesale Grocers
09/12/2014 9:54:06 AMKANSAS CITY, Kan. — With 34 years at Associated Wholesale Grocers behind him, Mike Rand has... Read more.
There's a lot left for hungry people 'After the Harvest'
09/11/2014 3:57:20 PMCONCEPTION JUNCTION, Mo. — A new group in the Kansas City area wants to give away 1.5 million... Watch Video.
Market Fresh buys Harlin Fruit Co.
09/10/2014 3:42:56 PMMarket Fresh Produce continues its plan to grow its business across the Midwest with the acquisition... Read more.
Market Fresh plans additional acquisitions
09/13/2013 4:00:00 PMHaving acquired West Central Florida Produce, Tampa, Fla., in August, Market Fresh Produce executives plan... Read more.
Demand sends Liberty Fruit into expansion mode
09/13/2013 4:00:00 PMKANSAS CITY, Kan. — When Liberty Fruit Co. expanded its footprint here three years ago, company... Read more.
- Ag labor not part of Obama's immigration plan
- Paramount Citrus replaces Cuties brand with Wonderful Halos
- Produce execution plagues Wal-Mart
- Sun Pacific buys Cuties brand, breaks ties with Paramount Citrus
- Wiggle room needed on sourcing GMO fruits and vegetables
- Thanksgiving Twitter party for Produce Mom


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Date: 2 months ago
Runtime: 1:18
Views: 10,429
Bubble Butt Boys
Young bubble-butt-boys are my obsession. I chucked my job, my wife and my cosy life in safe suburban England to follow my passion for filming reality porn of young twinks with the bubbliest boy butt I could find on my prowl of the streets and subways of Eastern Europe. Each boy is painstakingly plucked precisely for the primeness of his rump, eventually getting them to bare their young fleshy ass for cash while I spank and fuck them. Lovers of pert young ass really will find no compromise on the bubble of the butt found in the hidden treasures of these galleries.
blow-jobs, big-cock, hardcore, amateur, general-gay
Categories: Amateur, Big Cock, General Gay
Top Comment
All Comments
ohhhhh lucky
nice ass but why do they tickle these boys? as reward???
Yeah, that one is prime for a spanking, that is for sure, among other things.
He would not sit right for a week if I got my hands on that pretty little ass.
Mmh, I'd love to spank his ass.


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Nutritional Facts
The-Best-of-Both-Worlds Dressing
For a creamy, pleasant-tasting blue cheese dressing that is delicious over a variety of greens, try this easy-to-make recipe.
16 Servings
Prep/Total Time: 10 min.
1 cup mayonnaise
1/2 cup half-and-half cream
1/4 cup 2% milk
2 tablespoons French salad dressing
1/2 cup crumbled blue cheese
In a small bowl, whisk the mayonnaise, cream, milk and salad
dressing. Stir in cheese. Cover and refrigerate until serving.
Yield: 2 cups.
Nutritional Facts:
2 tablespoons equals 136 calories, 14 g fat (3 g saturated fat), 12 mg cholesterol, 156 mg sodium, 1 g carbohydrate, 0 fiber, 1 g protein.
© Taste of Home 2014


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Emanuel looks like pro-Latino mayor
ALEJANDRO ESCALONA firstname.lastname@example.com May 18, 2011 8:16PM
Updated: June 22, 2011 6:39PM
At his inauguration ceremony, Mayor Rahm Emanuel emphasized Chicago's diversity and his own immigrant background. But beyond that, the newly minted mayor has taken real first steps to make sure his government reflects that diversity, particularly Chicago's growing Latino community.
Emanuel has appointed several experienced Latino professionals as members of his leadership team to take on the enormous challenges the city confronts in finance, education and social services.
During his campaign for mayor, Emanuel announced the creation of the Office of New Americans to provide information to immigrants, allowing them to more effectively take advantage of city resources and services.
Emanuel has voiced strong support for the federal Dream Act, which would give immigrant students — those whose parents brought them to the U.S. when they were kids — the opportunity to become legal residents if they go to college or serve two years in the military. Emanuel also is behind the Illinois Dream Act, which would help undocumented students pay for college.
And the new mayor wants Chicago to remain a "sanctuary city," meaning city employees are not permitted to ask the people with whom they do business about their immigration status.
Not bad for a guy who was blasted during the campaign for allegedly derailing immigration reform while in the White House.
Essentially, Emanuel is signaling to Latinos and other immigrants that they are welcome in Chicago — before even more of them decide that the beautiful flowers on Michigan Avenue are not enough reason to stick around.
Chicago's Latino population has increased 3.3 percent in the last 10 years, even as the city's overall population has declined. The Latino community now is about 40 percent of Chicago's population.
Many Latinos, however, continue to head for the suburbs. Even Little Village, Logan Square and Pilsen — traditional Latino neighborhoods and immigrant enclaves — have lost thousands of residents.
Like so many others, Latinos have been moving to the suburbs for jobs, better schools and safer neighborhoods. And those concerns, not coincidentally, are precisely the priorities Emanuel underlined in his inaugural speech.
Chicago struggles with an abysmal budget deficit, low high school graduation rates — particularly among Latino and African-American students — violent neighborhoods and deteriorating infrastructure.
Emanuel and his team have their work cut out to persuade many residents that Chicago is still a great place to live and raise kids.
Evelyn Diaz, the newly appointed commissioner of the Department of Family and Support Services, seems resolute about confronting the challenges ahead.
"People are struggling. They need support," Diaz told me. "At the same time, federal and state funding has been cut, so we have less money, but we need to keep responding."
Among the biggest problems facing the Emanuel's administration is an education system that graduates only half of its high school students. But Jesse Ruiz, the new vice president of the Chicago School Board of Education, says he hopes a longer school day and academic year, as well as more parental involvement, will improve those graduation rates.
Diaz and Ruiz say they're proud and excited to serve the city at a time of such challenges.
And, they say, they know perfectly well that they — and Emanuel — will have to prove themselves.


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Nc 30-35, warm and yellow undertones
It's funny how this shade looks different on every skin tone, but it still works!!!! In the tube, it looks like a dark berry/purple color but on my lips, it turns into a gorgeous medium berry shade. In pictures, it looks like a deep raspberry pink color. Formula is creamy and it has a sheen to it. Doesn't dry out my lips. I love pairing this with nyx's auburn lip liner.
1 out of 1 people found this review helpful. Did you? Yes No
More reviews by FlawlessLeopard
I got this as a gift and was skeptical as I usually shy away from dark colours. I tried this and llovvvvvvved it! The colour is a beautiful berry tone. I blend with my fingers and the color leaves a great stain for a day time look. Definitely impressed!!
1 out of 1 people found this review helpful. Did you? Yes No
Definitely one of those lippies you have to apply with a brush or take your time to apply. It's a satin finish, so the pigmentation is great, but definitely exfoliate your lips, apply lip balm/prep + prime just before using Rebel. The colour is a deep plum-berry, and applies lighter than the colour you see in the bullet. Very appropriate for Autumn. The lipliner that closely matches Rebel the best would be 'More to Love'. It lasts a very long-time and dries down to a nice berry stain.
2 out of 2 people found this review helpful. Did you? Yes No
I'm NC20 for reference.
It's really opaque. It holds onto your lips really strong, leaves a nice stain behind unless you scrub it off hard.
I like to blot it to matte or apply light and apply a slightly glossy lipbalm.
If you eat sandwich or something you can't eat "nice", it will mostly come off but as it holds onto your lips like crazy, it won't even look bad, only lighter. That makes it a little slightly less high maintenance.
It's a really nice bold color but you can make it less bold too which is awesome!
3 out of 3 people found this review helpful. Did you? Yes No
Out of all the lipsticks I have (which are many) this is the first lipstick i have finished and my most favourite lipstick of all time. I got this lipstick on a whim using my back to mac.
It is such a seductive colour that suits all skin tones/colours. On my dark skin tone it looks so lovely (NW 45 for reference). The finish on the lipstick is a satin and wears so comfy on the lips. I love a matte but sometimes they are just too dry but this has a slight sheen so leaves lips feeling comfy all day. If you haven't tried Rebel give it a try you will fall in love.
1 out of 1 people found this review helpful. Did you? Yes No
It's a very purple berry color with a shine to it, I usually like to add up the color so it'll become darker like Mac's Dark Side even though it's not needed. It's a fun color to have in your collection if you're bored with the neutrals, pinks and reds. This have a satin finish which means it have a shine to it yet it's not at all as shiny as a lipgloss and it's quite long lasting as long as you do touch ups after eating and so on.
1 out of 1 people found this review helpful. Did you? Yes No
I was looking for a MAC shade that will give me a resident evil look. True enough REBEL is the perfect pick. I am not a fan of satin but this one fascinated me. Unlike the other satin shades rebel is long lasting and not drying. The color is a bold plum that stays upto 6hours without fading. I am an NC20 and this shade really looks gorgeous on me for it gives my pale skin an intense emphasis that makes people head turn on me. (See my photo on instagram- jillhomez wearing this shade)
1 out of 1 people found this review helpful. Did you? Yes No
This one's a stunner! This lipstick is a really bold, deep berry red that has a matte/satin consistency and makes your lips look really plump. It doesn't dry out the lips at all, which is surprising for a matte lipstick, and goes well almost any outfit and most makeup looks. It's almost always sold out at my nearest Mac counter which just attests to its popularity. Super good staying power too, it stains your lips underneath so it's mostly transfer resistant and will stay on all day. Love it!
More reviews by itsjensayinghey
I absolutely adore this color! I first saw Jenn Im from clothesencounters on youtube wearing it and I just had to have it. I used to always be a darker nude or bare lip kinda girl, but recently I've been dabbling in having a more bold statement lip. With my fair yellow undertone coloring, I find that a lot of reds don't really look all that great on me. While I've almost given up on finding a decent red lipstick, I'm very pleased with the dark berry look Rebel gives. It's a gorgeous plum that pops, but not in an overwhelming way. Also, I don't think 15 dollars is the most outrageous price tag on a lip product, especially one that looks this great! Can't wait to wear this constantly in the fall!
I just got this lipstick today and I love it! This is a color that I wouldn't usually buy, but I had 6 empty containers so I tried back 2 Mac for the first time! I picked this color because its free and fun to try new colors. I wore it out of the store and I got so many compliments on it. I feel that it suits all skin tones and anyone can wear it! There are ways to make it a little less dramatic for everyday wear. It's BEAUTIFUL!


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Pudsey Adult Apron
Pudsey's spots have been turned into teapots to ensure fun baking all year round! 100% cotton.
Cat Ref: SKU 18184
70 x 95cm (27½" x 37½").,
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Byron Scott
Former Cavs Coach Byron Scott Says He Will Be LA Lakers' New Coach
The Los Angeles Lakers have waited nearly three months to hire a new coach, and they're apparently making Byron Scott wait a few more days.
Alex Kennedy Says "I Think Jazz Match Any Offer For Hayward", Cavs "Very High on Ariza"
Alex Kennedy talks about Kyrie Irving's contract extension with the Cavs, whether Kyrie played himself out of leverage this past season, the interest in Gordon Hayward and Trevor Ariza, whether the Cavs will spend big this offseason…
Jason Lloyd Says Cavs "Are Gonna Stay Right Where They Are, Pick Between Parker and Wiggins"
Jason Lloyd talks about the chatter surrounding the Cavs' No. 1 pick and whether a trade down is really a possibility, the upside with Andrew Wiggins and Jabari Parker, the reports surrouding Parker's less than impressive workout, the front office seemingly favoring…
Cavaliers Share Pain Of Losing With 76ers
Even more than three years later, the sting of losing a record 26 straight games lingers for Cleveland's hustling center, who always makes the most of every minute on the floor. With the Philadelphia 76ers on the cusp of matching the 2010-11 Cavaliers' mark for NBA futility, Varejao struggled to discuss a troubling time in his past.
Jason Lloyd Questions if Kyrie Understands "Enormity of What He Says"
Jason Lloyd talks about Kyrie Irving's recent comments regarding his future with the Cavaliers, the effect that this season will have on his future, his belief that Kyrie is not necessarily seeking out advice from LeBron…
Sam Amico Says The Impending Hire Of Mike Brown Puts Immense Pressure On Dan Gilbert
Sam Amico, from Fox Sports Ohio, joined the Ken Carman Show on 92.3 the Fan to talk about the Cavs impending hire of Mike Brown as head coach.
Scott Sargent Says That Byron Scott Was The Fall Guy
Scott Sargent of Waiting for Next Year joined Joe Lull to discuss the Cavs coaching situation.
CBS Sports' Ken Berger Says Cavs Building Process Is Attractive to Potential Coaching Candidates
NBA insider Ken Berger of CBSSports.com joined Baskin & Phelps Friday to discuss the firing of Byron Scott, the challenges that the Cavs face, stars supporting coaches, prospective coaching candidates for the Cavaliers, and the [...]
Kiley & Booms On Demand Rundown for 4/19
Happen to miss the show this morning? If you did, well, don't let it happen again. Here's a taste of what was discussed. 6:06 – Late in the night/early this morning, an update came in [...]
WOIO's Tony Zarrella Says Byron Scott Lost The Team
Tony Zarrella, the sports director at 19 Action News and host of Tailgate 19, came on the air this morning to talk about the tragedy that occurred at the Boston Marathon earlier this week. Tony, [...]


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A Veterans lunch will be served at the Hampton Station Cafe the first Saturday of each month beginning March 1. RSVP by calling Shelley at 541-420-0828.
Diabetes Support Group meets at the Harney County Health Building, 420 N. Fairview, the first Saturday of each month at 2 p.m.
Harney County Arts and Crafts Association meets the first Saturday of each month. This month, the group will meet from 1 p.m. to 3 p.m. in the basement conference room of the Harney County Courthouse. Use the rear building entrance. Artists of any age and artistic medium are welcome to attend. The first hour is art demonstration or workshop. Contact Karen Hendrickson at 541-413-0124 for more information.


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The most scandalized men – Arnold Schwarzenegger, Jesse James, John Edwards and more – who strayed
Credit: Kevin Mazur/WireImage; INSET:Landov
Updated: Tuesday May 17, 2011 | 01:40 PM EDT
By: Janet Mock & Cara Lynn Shultz
More from PEOPLE
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The 42nd President reportedly had dalliances with Ginnifer Flowers and Paula Jones before entering the White House, but it was his affair in 1998 with 23-year-old intern Monica Lewinsky that rocked his marriage to Hillary and led to his subsequent impeachment. "I think I did it," he later wrote, "just because I could."
Copyright © 2014 Time Inc. All rights reserved. Reproduction in whole or in part without permission is prohibited.


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See examples of our children's writing on LendMeYourLiteracy website:
*NEW* Click here to visit the website for Fairhaven Friends. *NEW*
Click here to read about how to promote fundamental British Values.
Monday 24th November
7pm - Fairhaven Friends Meeting
Friday 5th to Sunday 7th December 2014
Christmas Tree Festival at Holy Trinity Church
Follow us on Twitter @FairhavenPS
Contact the School Governors directly - email@example.com
Welcome to Fairhaven Primary School in Wordsley, near Stourbridge. Please take time to explore our web site which contains lots of information about the school.
Fairhaven Primary School was opened in September 1969 as a 5-11 Primary School. It was later extended and its facilities improved to accommodate the needs of 5-12 year olds. From September 1991 the age of secondary transfer reverted to 11. We were therefore re-designated as a 5-11 school with some 300 to 315 children on roll. Children are admitted in September at the age of 4.
Situated in a pleasant, residential area on the Kingswinford side of Wordsley village, the school shares an attractive open campus with Wordsley Youth Centre and the Phoenix Centre for Disabled Children. The school has ten classrooms and a demountable unit that houses a further two classrooms. The Fairhaven Under 5's Centre is housed in a purpose built, newly constructed unit on site. The school has specialist areas for food technology, a purpose-built library and a multipurpose hall equipped for P.E., dining and for assemblies. There are separate playgrounds for younger and older children. Healthy school meals are cooked on the premises in kitchens adjacent to the hall.
Information about our previous OFSTED inspection, current School Development
Priorities and performance data are published on the 'About Us' page.
By participating in AquAids upload a badge to your website in exchange for a well campaign we are supporting the construction
of one hundred water wells, also known as Elephant Pumps, in Africa. This is helping to bring clean and fresh drinking
water to many of the world's poorest people. Once constructed, one of the wells will be dedicated to our
school and will feature a plaque bearing 'Fairhaven Primary School.'
We are proud to support this project.
Website last updated: 21.11.2014


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Kidman gives a kiss to the crowd at the Shanghai International Film Festival. Plus: Brooklyn Decker, Will & Jada and more!
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Safety first! A well protected Bradley Cooper keeps his eyes on the road while riding through Brentwood, California, on Friday.
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Get inspired by these colorful treats, from easy how-tos to fancy Hollywood confections
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Updated: Tuesday Oct 07, 2014 | 06:00 AM EDT
By: Brooke Showell
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Celebrating daughter Satyana's third birthday, Alyson Hannigan Tweeted a photo of her little one's rainbow-topped confection, made by Charm City Cakes. The actress called it the "cutest and yummiest cake" – the enchanting gum paste bunny and butterfly mark spring with a smile.
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NAPLES, Fla. - Money and immigration, two of the big topics at Congressman Connie Mack's town hall in Naples Monday night. Nearly 400 attended the event.
Arizona's immigration law caused a big stir because Mack does not share the view of his party on bringing a similar law to Florida. Interestingly enough, he publicly endorsed Bill McCollum at the town hall. McCollum supports Arizona's immigration law.
Some were disappointed Mack did not talk in detail about job creation. However, he did tell the crowd he hopes more people "unleash their entrepreneural spirit" when talking about why he didn't support the extension of unemployment benefits.


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It was certainly a case of two teams heading in different directions yesterday, as the Knicks continued their hot streak by outscoring the Nuggets in a high-scoring affair, while the Hornets struggled to score in their 88-70 loss in Philadelphia. And with the news coming out that Carmelo Anthony only wanting to sign an extension if he's traded to New York, Knicks' fans are pretty giddy right now. Meanwhile, Hornets' fans are hoping their team can figure something out quick, as losing 8 of 11 isn't actually a recipe for making the playoffs.
Here's a look at tonight's schedule:
#5: Golden State Warriors (8-15) at Utah Jazz (17-8) – 9:00 PM ET, Regional
#4: Portland Trail Blazers (12-12) at Memphis Grizzlies (10-14) – 8:00 PM ET, Regional
#3: Milwaukee Bucks (9-13) at Dallas Mavericks (19-4) – 8:30 PM ET, Regional
#2: Indiana Pacers (11-11) at Chicago Bulls (14-8) – 8:00 PM ET, NBA TV
#1: New Orleans Hornets (14-9) at Miami Heat (17-8) – 7:30 PM ET, Regional
Can the Hornets get out of their funk and knock off the streaking Heat?


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The Digital Bits Science Labs are fun science experiments for young children. Kids, make sure you have an adult's permission before trying any of these science experiments.
Digital Bits Science Lab
Science Experiments for Kids, Parents and Teachers
Learn colors and color combinations with food coloring
It's easy, fun, kinda messy, and colorful. Learn about subtractive color combinations. Learn what colors make other colors.
Equipment Needed:
Small transparent glasses (plastic or thick glass juice glasses work well)
The Digital Bits Science Lab Experiment:
Put a couple drops of red food coloring in one glass, and fill it one-third full with water. Do the same with the blue coloring in another glass. Then pour the two colors together into an empty third glass – you've got purple water!
Some colors will be "stronger" than others. You may find that, for example, your purple needs three drops of red coloring and only one drop of blue.
Your food coloring set should come with at least three or four different colors. Experiment and find out what colors make other colors:
This is a good time to introduce the subtractive color wheel: there is a pattern to how the colors mix together, and there is a visual way to show it. A subtractive color mix is when you create a new color by mixing different colored liquids together. It looks like this:
Other articles related to this topic:
- Food coloring fireworks with oil-water separation
- Heat is energy
- Demonstration of veins, arteries and transpiration
- Learn about colors, color combinations and chemical reactions with Color Dotz
- Build a CD spinner and learn color combinations


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Wed, Feb 22, 2012
Scouring the information super airways can sometimes be a tough,
if educational, task for the Aero-News staff... but it also allows
us to check out some truly neat and exciting sites, so it's not
that bad a gig. On any given day, we may check dozens (and often
hundreds) of different sources for story ideas, and facts
confirmation. And, as is the nature of our business, much of this
is done on the Internet.
The ANN gang decided we probably shouldn't keep some of the neat
sites, info resources, and organizations we've discovered to
ourselves... so we decided to bring you Aero-Linx. These are the
sites that WE check out -- when we need added perspective, a new
spin on a day's topic... or just want to escape into
cyber-aero-space for awhile.
Look for some of our favorite sites, coming each day to ANN via
Suggestions for future Aero-Linx
segments are always welcome, as well.
Air Sports Net first appeared on the Internet back in 1999 with
a set of hang gliding and paragliding links sorted by directories.
It was not long before the site had a couple of hundred links and
50 visitors a day. Today they claim over 1600 links and over 12,000
visitors a day and still growing. They serve interest to most air
sports including hang gliding, paragliding, powered parachuting,
powered paragliding, skydiving and ultralight aircraft.
Airborne 11.21.14: AEA's 3Q/14 Report, Fantasy Of Flight, Modernizing The NAS
Aero-TV: Lessons Learned -- Reflecting On Mark Baker's First Year At AOPA
Airborne 11.19.14: FAA v Pirker Update, F-35C Night Traps, G650ER Delivers
See All
©2014 All Rights Reserved.
© 2007 - 2014 Web Development & Design by Pauli Systems, LC


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Frank Costello is on to Manginus:
Watch your back, tubby.
As great as Jack is, he had the worst fake Boston accent in that movie... ever.
There isn't anything for him to be "on to" by the way.
U have been on this board doe aa week...try to post something that makes since
Somthing does stink. This thread. DUMP
Originally Posted by Danny Boy®
Atlanta fans of Mike Vick are blaming the dogs too!
You'd be pretty funny if I didn't think you actually believed what you type!
I smell a trollOriginally Posted by Danny Boy®
It was okay...he had a few bad parts...the worst was Sheens.Originally Posted by Integrity28
Lock. Dump. Ban. Kill.
You guys are too sensitive...relax, knuckleheads....is this New York or friggin' Des Moines?


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Mullett Lake House Rental Photos and Description
Large House on Mullett Lake, 5 Bedrooms + Den, 4 Baths, (Sleeps 12)
An exceptional 5 bedroom, 4 bath home on a beach in one of Mullett Lake's most desired areas. This beautiful home features a great living room with stone fireplace & expansive windows offering wonderful lake views and sunsets. The kitchen with eating area, plus dining space in the large living area along with the abundance of bedrooms make this the perfect home for a family reunion and to entertain a large group.
Spend your day on the water, splashing around in Mullett Lake or boating the exquisite 34 miles of rivers and lakes known as the Inland Waterway! For those who choose to stay on dry land, there is a 45 mile walking/biking trail directly behind the property which can lead you to Aloha State Park (1 mile away) for a picnic, beach volleyball or an ice cream cone at the Aloha Store. Hikers, bikers, ATV riders will all be amazed with the trails on nearby Black Mountain recreation area, which boasts some of the greatest terrain for the thrill seekers in all of us.
If you feel the need to leave the lake house, you are just minutes outside of downtown Cheboygan by car or a picturesque 2 hour boat ride down the Cheboygan River. Cheboygan is a port town with many great restaurants, bars, shops and a movie theater. Also the home is located only 30 minutes from Mackinaw City/Mackinaw Island and 45 minutes from Petoskey/Harbor Springs area. You are a short drive from some of the greatest shopping, restaurants and sight-seeing northern Michigan has to offer!
Keywords: waterfront, beachfront, lakefront, cottage, house, cabin, Mullett Lake, Cheboygan, up north, multi-family, family vacation, 5 bedroom, 4 bathroom, boating, fishing, northern Michigan
- Suitability:
- Long-term Renters Welcome
- Minimum Age Limit for Renters
- children welcome
- non smoking only
- pets not allowed
- wheelchair accessible
Guestbook comments from the manager
Awesome vacation house, perfect for two families of four and then some! Love the lake, location and all of the wildlife. Thank you so much!


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Location - Anyar Estate Bali
Anyar Estate is situated in the traditional village of Banjar Anyar in a suburb of Kerobokan.
Our address is Jalan Brick Lane (off Jalan Bumbak), Banjar Bumbak, Anyar Kelod, Kerobokan, Kuta, Bali. We are approximately 30 minutes from the International and domestic airport, and approximately 10 minutes from central Seminyak – the heart of restaurants, shopping, entertainment, beaches and other beautiful attractions.
Longitude: -8.657099 Latitude: 115.150546
30 minutes from the International Airport
10 minutes to Legian / Kuta
5 minutes to the famous "Echo Beach" surfing beach
45 minutes to Ubud
10 minutes to Nirwana Bali Resort and Golf Course
40 minutes to Nusa Dua
8 minutes to Ku De Ta and La Luciolla Beach and restaurants


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Visalia, California
Saturday, October 26, 2013, was another milestone in Visalia's LGBTQ history. On one level, it was simply a wedding, mostly of interest to the happy couple, their family and friends. On another, it served as a significant signpost on the journey towards equality for a rapidly changing nation. Jennifer McGuire and Joan Davis were wed at the Visalia Veteran's Memorial Hall, in a ceremony attended by family from across the country, friends, and notable locals such as Visalia's Mayor Amy Shuklian and her partner Mary Randol, as well as many prominent members of the LGBTQ community.
You may remember some of the recent incidents reported here at QueerLandia regarding gay rights issues in this reddest-of-red portion of California. Visalia itself has been good, but only 35 miles away in the same county, Porterville has been another issue. The differences in response to marriage equality have been stark. You'd be amazed the two cities are in the same state, let alone only miles apart in the same county!
This blog is not about that controversy, however. It's about a big gay wedding!


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The statue of Giuseppe Garibaldi (1807-1882) stands proudly in the center of this square, where it faces toward Italy. A native son of Nice, this man was a hero of Italian unification. The statue, by sculptor Antoine Etex and his assistant Gustave Deloye, has stood in the square since 1891. The Place has borne his name since September 1870. Place Garibaldi, however, has had several names prior to this one. Between 1801 and 1860, it regularly switched from Place Napoleon to Victor Albert II. This indicated the control of this central place.
The original name of Place Garibaldi was Pairoliera. It marked the end of the street of the same name. It became Piazza Vittorio, after King Victor Amédée III, afterwards. The houses that surrounded it remained virtually unchanged. You can see them as you stroll from your discount hotel in Nice near Place Garibaldi, where they stand an aristocratic ring of Baroque buildings. There is also a church on the square. This is Our Lady of Assumption (1764-1778) designed by Antonio Spinelli.
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What do you eat with artichokes?
In my house our traditional dip is mayonnaise mixed with Paul Newman's balsamic vinaigrette til it's creamy. I know some people who swear by the melted butter route, and others who go hollandaise. What do you do?
Greek yogurt with minced shallot (or sometimes garlic) and salt and pepper. Based on a suggestion in Elle magazine years and years ago (it called for creme fraiche).
I never get to eat artichokes whole anymore, ever since I started to use them to make an artichoke pasta sauce, which my spouse adores and now demands whenever we have artichokes!
But I used to eat them plain. I really really like artichokes. The pasta sauce does rock, if I do say so myself, but it's very time-consuming to make since you have to cut up and prepare the raw artichokes prior to sauteeing them.
re: visciole
Will you post the recipe? It sounds like something I would love.
re: small h
Since I rarely use a recipe when I cook, I can only tell you a generalized version of it.
It basically involves sauteeing raw cleaned and thinly sliced artichokes in a good quantity of olive oil until they are browned and tender; then doing the same with onions and shiitake mushrooms; adding them all back into the pan along with a bunch of crushed garlic and more olive oil if needed; then when the garlic is done (not browned) adding a small amount of water or stock, simmering gently until it's all melded; adding salt and pepper to taste, and then adding raw fresh chopped spinach leaves until they are just cooked. I also sometimes add cooked white beans if I want some extra protein or texture, and you can finish it off with some good EVOO or butter if you prefer.
All the amounts are flexible, but I probably use about 3-4 large chokes; 1/8 - 1/4 lb shiitake; a large onion; c. 4-6 cloves of garlic, a pound of spinach, and a cup or more of white beans. Maybe a 1/2 cup of liquid and probably about 1/2 cup of oil -- but I'm not sure, I just use the amount needed to sautee and add a little at the end.
This makes a chunky sauce, but if you wanted you could surely puree part of it. It's good with fettuccine and plenty of romano or parmesan. Actually, it also tastes good just plain.
re: visciole
Thanks very much! I'll give it a go.
re: small h
You're welcome! If you make it I'd be curious to know if you liked it.
re: SilverlakeGirl
Me too! Exact same thing.
re: SilverlakeGirl
I do the same thing. Hellman's/Best Food's mayo mixed with dijon mustard, a bit of lemon juice, salt and freshly ground pepper. This sauce is amazing with chilled cracked crab as well. My all time favorite dinner when both are in season is a whole cracked crab and a steamed artichoke. Takes a bit of time to eat, but oh so delicious :-).
By the way, this sauce resembles the dijon mustard sauce in Mastering the Art of French Cooking, although that one is made with an oil emulsion in the mustard. The recipe is for "Sauce Moutarde" on page 95 of my edition. It's great with many green vegetables in addition to as a dipping sauce for artichokes, in particular over blanched green beens or asparagus, especially if it's for room-temp service.
re: SilverlakeGirl
Mayo with balsamic is good too.
I also l like to stuff artichokes. You take out the choke and put in something like sour cream with (inexpensive) caviar or mayo mixed wit crab meat or chopped shrimp and a little hot sauce - like a little crabmeat salad. An Italian version I use includes finely chopped zucchini sauteed in olive oil with onion, garlic, breadcrumbs and Parmesan cheese.
re: SilverlakeGirl
Mayonnaise with dijon and a clove of garlic, pressed.
And my kids say we always have to have steak with our artichokes!
My favorite is a gribiche sauce---like a mayonnaise made with the yolks of hard boiled eggs pushed through a sieve, then mixed with the diced egg whites, capers, and dill.
re: sparkareno
I think I would really like to try this. I've never grilled artichokes. I'm thinking cook the artichokes, cut in half, scoop out choke, then grill a little bit? Sound right to you?
re: ChrisKC
Brush the chokes with a little lemon juice mixed with garlic and olive oil before you put them on the grill. Yum!
re: ChrisKC
Exactly but you need to oil them up first. If they are really big I might cut them in quarters but usually halves work. After cutting in half & scooping out the choke I coat them with olive oil & spread the leaves a little (so they get more smokey inside too) but be careful so they don't fall apart. I first grill them on the outside, get a little char on them & turn over & grill the inside till leaves start to char --about 5 minutes on each side depending on how hot your fire is. they are delicious hot or cold this way--and I mean really delicious!
re: sparkareno
Thanks!! I'm planning to try these this week! One of my local stores even has artichokes on special!
re: ChrisKC
Yum, I loved the artichokes on the grill. I only cooked about 20 mins before grilling which didn't end up being long enough. I thought they would finish on the grill but the heart was just a tad underdone in the middle. The grill gave it a unique flavor that that I liked. Next time I will cook a little more before grilling. I also tried your sauce and liked that as well. Unique but the flavors really worked together.
re: ChrisKC
Oh--I'm so glad you liked everything. Yes, I have found that the artichokes don't really cook further on the grill but just get all smoky and charred. Timing them when you boil them for grilling can be tricky because you don't want them to fall apart on the grill. And I do love that sauce & you can play with it to suit your taste.
I used to do melted butter but have switched to yogurt with minced garlic and a squeeze of lemon. And some salt. I really like that now and not so fatty-
I like tomaya, a garlic salad that is basically a very garlicky version of aioli with a boiled potato added for thickening. With that it is dinner.
re: ttoommyy
Recipe and technique please, I have a few plants and get bored with the same old thing. My Grandmother used to stuff them, but I never saw it done. I usually pick them on the small side but could let some get larger.
re: JEN10
Dried bread crumbs, grated Parmigianno Reggiano, chopped garlic, chopped flat-leaf parsely, salt, pepper and olive oil. I don't use a recipe so I judge how much I need by how many artichokes I have to stuff. I would think a cup of bread crumbs for four medium-sized 'chokes would be a good start. Just add the other ingredients to taste. The olive oil is added to make the mixture hold together; sort of like the consistency of wet sand. Prep artichokes by cutting off the stem and peeling off the outer layer of leaves and cutting the top 1/3 or so off the artichoke. (The stem can be steamed separately.) If any remain, snip of the pointy ends of the leaves with kitchen shears. Spread the leaves open with your hands and dig out the choke with a tablespoon. Rub the stuffing mixture inbetween all the leaves and into the center of the artichoke. Steam for approximately 1 hour in a pot of very shallow simmering water, covered. You may have to add a little water as it evaporates. Also, drizzle the tops with olive oil before cooking. They are good hot, but best at room temperature. Buon appetitio!
re: ttoommyy
ttoommyy -
This is the same way my family makes them -
but my grandma I think uses fresh bread soaked in milk and then squeezed, rather than dry crumbs....I like both versions... also we squeeze a bit of lemon on them.
For some reason we always ate the artichokes well after the main meal and dessert...My grandma would spring them on us just as we thought we couldn't stuff any more food into our gobs!
But they were always welcomed and devoured!
re: NellyNel
My mother used to serve them towards the end of the meal also. The salad course in a true Italian meal is supposed to be served at the end, so I guess the artichoke is like a salad substitute. I eat them just as snacks sometimes!
re: ttoommyy
Thank you ttoommyy, I will give them a try.
re: ttoommyy
we had ours after the main course, too. stuffed with breadcrumbs, cheese, garlic, drizzled with a bit of olive oil. put in water till it comes halfway up the choke. simmer for 40 miutes until it's drab olive and a leaf comes out easily. i put the stem in the water and eat it as a cooks treat.
re: ttoommyy
stuffed and only stuffed. that's how i eat em!!
And along with the artichokes and hollandaise, I like to serve broiled fresh salmon, and steamed Japanese sweet rice. And if some of the hollandaise just happens to get spilled onto a bite or two of salmon, well, that's ok with me!
But the questions I'm still trying to find the perfect answers to is
"What wine or beer goes well with these foods?" Or more specifically, "What wine or beer goes well with artichokes?"
re: Tango22
Tango22, here's a chow link that may answer your burning question, or at least lead you in the right direction:
Yes. I like Hollandaise with chokes, too. And salmon.
for LA, CA residents: I use the garlic spread from Zankou Chicken (garlic, mystery shortening, mystery other flavors, perhaps asafoetida)
I like to make a garlicky herb mayo; so I don't have too much of the stuff (it's best for just a few days), I use my mini food processor and put in 1 egg (leaving out a bit of the white), a dab of dijon, kosher salt and fresh pepper, a couple of smashed garlic cloves, and a hand full of rough chopped chives, one of flat-leaf parsley, and usually a tablespoon or so of fresh oregano and a little thyme. Whiz for a minute to puree, then dribble in some lemon, then 1/2 olive oil and half canola (to keep it lighter) until totally thick. If too thick, thin with a little water or more lemon. Makes a scant cup. YUM! My BF can't get enough if this on our chokes. I second serving with steamed salmon and a couple boiled baby potatoes and we have dinner - with the sauce on everything!
I like a green goddess dip with mine, but alas, my days of consuming any dark, leafy greens, which includes artichokes are over for a while (medication interaction, that's a bad thing) and the 'chokes coming in are beautiful, so it's making me nuts not being able to enjoy them.
I grew up in a house where Mom served artichokes with bottled Italian dressing so perhaps I associate that taste a comfort food. Now I make my own vinaigrettes which I vary but also include a good olive oil and something acidic. I'll have to try some of the suggestions in this thread.
Usually mayonnaise or a lemon garlic aiolli. I made a honey mustard - mayonnaise on the fly the other night and we loved it. That's my new dip or sammy spread... and it would be great on artichokes too. Searching the fridge today I was panicking, prepping to make a salad with the perfectly grilled salmon from last night, I tore the fridge apart looking for it. I never found it, dh ate it all...drat. But then again, ginger sesame oil dressing is good too~however it's a bottled product.
I love cooking artichokes in olive oil with carrots, onion, and a LOT of dill. Its a simple Greek recipe I grew up with, it's healthy, quick, and really tasty.
I've made a green lentils puree with garlic and olive oil to dip the leaves as an alternative to the mayo/butter dips... I think it came out well!


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Movistar's Rui Costa Repeats as Tour de Suisse Winner
Movistar's Rui Costa rides on his way to winning the final stage and the General Classification of the Tour de Suisse, on June 16, 2013. It was Costa's second successive Tour de Suisse victory. (Fabrice Coffrini/AFP/Getty Images)
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Defending champion Rui Costa won both the final stage and the General Classification of the 2013 Tour de Suisse Sunday with a powerful showing in the difficult uphill-finish time trial. The Movistar rider won the stage by 21 seconds and the overall race by a minute.
"It's great to win. This was an important stage and it was great to have a chance to win again," Costa told Cyclingnews.com.
"To win the Tour de Suisse once is good, to win it twice is even better and I won two stages too. It's nice to see so many fans here too."
The Tour de Suisse is the alternative tune-up race for teams heading for the Tour de France. Less hilly and thus less demanding that the Critérium du Dauphiné, the Tour de Suisse is a week later, so form honed in this race is more likely to last until the Tour starts in two weeks—though of course there is less recovery time, too.
The Stage One time trial turned rainy halfway through, giving a huge advantage to early starters. Orica-GreenEdge rider Cameron Meyer took the win and the race leader's jersey here.
Stage Two had to be shortened due to snow on the Nufenenpass. The resulting 117-km route offered no challenges until the Cat One summit finish at Crans Montana, ensuring a good fight on that climb.
A four rider break was caught 17 km from the finish, just as the climbing started. The catch led to a flurry of attacks, with Ryder Hesjedal making the strongest. The Garmin-Sharp rider was soon joined by Jesus Herrada (Movistar), Tanel Kangert (Astana), Dan Martin (Garmin,) and Brice Feillu (Vacansoliel.) Only the Astana rider could math Hesjedal's pace, and the Garmin rider managed to drop him five km from the line, where the hill was steepest.
Hesjedal couldn't hold out. Blanco's Bauke Mollema caught him 200 meters from the finish line, with a group of riders including BMC's Mathias Frank only a few seconds behind. Mollema took the stage; Cam Meyer kept yellow by three seconds over Hesjedal and five over Frank.
Stage Three was long and lumpy with a cat 3 climb in the first third and a Cat 4 followed by a Cat 1 30 km from the finish. Unsurprisingly Cannondale's super-rider Peter Sagan took the win, leading a late-race, four-rider break across the line. Sagan, at 23 barely starting his career, can climb as well as sprint with some of the best—he is an amazing cycling talent.
BMC's Mathias Frank, Saxo-Tinkoff's Roman Kreuziger, and Movistar's Rui Costa followed the Cannondale rider home and took the top three places in GC.
Stage Four was another stage which could go to the sprinters, but only if they could drag themselves over a pair of Cat 2s and a Cat 3 climb. RadioShack's old man, Jens Voigt, led a three-rider break and was the last to be caught just two kilometers from the finish.
The run-in to the finish line included a 90-degree left-hand corner in the final 200 meters. FDJ's Arnaud Demare made the most of this, taking the inside line and passing several opponents, with Orica's Matthew Goss on his right shoulder. Peter Sagan picked the wrong line and got pushed almost to the barrier on the far right.
The final 150 meters sloped slightly downhill; Demare started sprinting with Goss and Farrar on his wheel. The FDJ rider timed it perfectly. Goss pulled out a second too late; he was within inches at the line, and still accelerating
Stage Five was packed full of climbs, with five Cat 4s in the final sixty km and 300 meters of slight uphill in the final 500 meters. This one also ended with a bunch sprint, but this time Alexander Kristoff (Katusha) edged out Sagan at the line, with Demare taking third.
Stage Six, lumpy with only a pair of Cat Three climbs, was handed to a four rider breakaway, from which Gregory Rast of RadioShack-Leopard Trek took the win—a popular result as Rast is Swiss.
Almost everyone in the peloton was saving his legs for the big mountains of Stage Seven, when any GC contenders would have to make their bids. Chasing a breakaway of four riders at least 25 minutes down in GC made no sense.
Stage Eight would go either to the sprinters or a breakaway, and the final time trial, almost half uphill, wouldn't favor many riders. Anyone who wanted a cushion going into the final stages needs to build it up on Stage Seven
Stage Seven, the Queen stage, was 206 km long and included four categorized climbs: Cat 3, Cat 1, Cat 4, and an Hors Categorie climb ten km from the finish. A dozen riders escaped on the first climb but were quickly caught; then 14 riders got away, opening a gap of about five minutes.
This group fractured on the final climb; Sky's Joseph Dumbrowski took the lead with 20 km left. 13 km from the finish and three from the top of the climb, a group of four—Tejay Van Garderen (BMC,) Rui Costa (Movistar,) Bauke Mollema (Blanco,) and Thibault Pinot (FDJ)—attacked, catching Dumbrowski 500 meters from the crest.
Pinot fell back a bit on the most technical part of the climb; Van Garderen, Costa, and Mollema contested the final sprint, with Costa taking the stage win. Mathias Frank held onto the yellow jersey with 13 seconds over Rui Costa, with Saxo-Tinkoff's Roman Kreuziger third, 23 seconds back.
This left the whole race down to the final 27-km time trial, with its ten-km uphill finish.
The final climb was sufficiently steep that most competitors rode their TT bikes for the first part and switched to road bikes for the climb.
Movistar's Rui Costa won both the stage and the race with a strong performance, finishing the course in 51.56, 21 seconds faster than second-placed Tanel Kangert of Astana. Bauke Mollema finished third on the stage and second in GC, only eight seconds behind Kangert.
Roman Kreuziger's seventh-place ride was enough to ensure him third in GC, while Mathias Frank struggled home almost two minutes down, and fell to fifth overall.
While not necessarily race favorites, the top ten finishers in the Tour de Suisse have to be considered threats in the Tour de France, which starts on June 29.
Most of these riders—Costa, Kreuziger, Kangert, Mollema, Frank and Van Garderen—will not be team leaders, but which rider the team supports can change mid-race if the leader has a crash or a few bad days.


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The spring sports season got off to a rocky start as several area scrimmages and games were cancelled or postponed due to the cold weather and forecasts anticipating snow Wednesday night.
Triton's softball opener with Churubusco was called, as was the Bremen softball scrimmage with Penn.
Today's originally-scheduled Bremen boys track meet with Concord was cancelled, while the Lady Lions' softball opener with Mishawaka Marian has been postponed from Friday to April 20 at 10 a.m., and the BHS girls track meet at Warsaw Friday was cancelled.
LaVille's softball opener with Bethany Christian was rescheduled from tonight to April 8 at 5 p.m.


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I've searched around for recommendations on chilaquiles and have tried quite a few places. Taquerias Arandinas (off I-35 around 290 and on Riverside) serves my current favorite.
-Las Cazuelas on Cesar Chavez was okay, but the sauce just wasn't great.
-Trudy's serves a completely different version than I have had anywhere else and really just tastes like chips w/ a jalapeno sauce.
-Sazon was a favorite of mine several years ago when I lived south, but haven't been back for breakfast in some time.
Who am I missing? I don't really care for the cheese-laden migas served at every restaurant in town.
I actually like them at Polvo's. I usually substitute the Ranchero sauce (just my personal preference) but I think they are reasonable solid, if not a little wet.
re: Steven Dilley
I agree with you; Sazon, Curra's,, and El Meson all do a decent variant, among others.
However, this dish is pretty easy to make. I prefer my homemade version to anything I've had in town.
El Meson
5808 Burleson Rd, Austin, TX 78744
1816 S Lamar Blvd, Austin, TX 78704
re: Madcap
We concur on the Curra's - though we had them at the Señor Buddy's location on HWY 290.
If this were a Seattle thread we'd send you to Señor Moose Cafe in Ballard. Still on a quest for our favorite and taking copious notes here.
@ebloom - we're with you on the migas... still just don't quite get it. Maybe it's just a preference for the over-easy eggs vs. scrambled...
I have only ever had them at Maudie's but I enjoy them there. I've only tried the Green Chilaquiles but they also have red sacue version.
I like the chilaquiles from La Casita on Anderson Lane. The chips are thick and don't get soggy quickly and you get a choice of red or green salsa, both of which are good, but I prefer red because the green is sour, as it is tomatillo-based. They are covered in a flurry of shredded queso fresco. The plate comes with a small side of fried potatoes, some refried beans, sour cream and diced white onion. Ask for their green sauce (similar to what El Pollo Regio has, but a little less spicy) so you can douse your potatoes in it!
La Casita
400 N Magnolia Ave, Luling, TX 78648
El Pollo Regio
207 N Interstate 35, San Marcos, TX 78666
re: TerryMtz
The first (and only) time we tried La Casita we had a very unpleasant experience primarily due to some hair in the food. It's hard to go back after that. I've even brought up the restaurant in conversation with my wife on several occasions and she never remembers where it is until I mention our one visit.
re: ebloom
La Casita is solid. Very good Carne Guisada
re: ebloom
I would probably be wary if that were me, too. Good thing I've never had such an experience at La Casita, because I loooove their chilaquiles!
La Casita
400 N Magnolia Ave, Luling, TX 78648
There's a new place in Cedar Park called Los Chilaquiles. I haven't had their chilaquiles there, but I've had their enchiladas and they were good. I plan to go back and try their namesake sometime.
re: popvulture
A couple of recent meals were the same as ever. Like the food or not, it's consistent.
I went back to Sazon after a long hiatus a few weeks ago. I am happy to report that the Chilaquiles are still my hands down favorite. I even went back for dinner two more times and was super happy with those as well.
1816 S Lamar Blvd, Austin, TX 78704
I'm heading to Austin tomorrow for a few days, and chilaquiles is one of my all-time favorite dishes to eat.
Do any of the places you've all mentioned make their chilaquiles from scratch? I'm a bit of a chilaquiles snob, and they just won't do if they're made from tortilla chips.
If you don't know what I'm talking about, they are "properly" made very quickly dipping the torillas in hot oil (so they're still soft) and then dipping them in the enchilada sauce.
If there's a place in town that does it like this, PLEASE let me know.
I saw that Dai Due was selling this:
Chilaquiles Verdes with Smith and Smith Chicken, tomatillos, crema, queso fresco, cilantro and a fried egg.
at the farmer's market in mid-october. Has anyone tried theirs?


text: (Lee County - Fla.) - Today the Lee County School District will address the future of Robert Napoli's job. He is the man Cape Coral police say admitted to robbing a Lucky Star convenience store last week. The board will discuss his future as the bulding supervisor. School district officials say Napoli hasn't been to work in weeks because of health reasons. Napoli is also a suspect in a 7-Eleven robbery. Police say the store clerk picked Napoli out of a photo line up. Charges are pending.


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|Welcome and thank you for taking time to learn about us. The Language Company is here to help you achieve your dream. With us, you will improve your English skills and at the same time build great memories of the United States and its people.
You will study under teachers highly skilled in teaching English to international students. You will have academic counselors to guide you every step of the way. Our cooperating college network will make it easier for you to enter the American university of your choice.
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As part of our family, you will meet students from faraway places and make new friends. Since 1983, The Language Company has provided superior English instruction and cultural exchange to students worldwide.
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390 go pack car with the T-10 4-Speed manual transmission. It was restored in the late 1990's and has been a part on an... More
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AMC: 1969 AMX, 390 engine, automatic, a/c, gauges and tach, needs restoring. 410-726-5099, MD.... More


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Home » News » Education
Seabrook students learn healthy eating having fun with fruit
The meal was not just a harbinger of the coming of spring, said Seabrook Middle School Principal Les Shepard. It's a delightful exercise by the school's food service department to show kids, and adults as well, the fun that can come from nutritious eating.
Yesterday, Seabrook school's food service personnel outdid themselves, creating a dessert buffet filled with an amazing array of chocolate-covered strawberries, fruit custard cups, and slices of every kind of fruit imaginable, such as fresh pineapples, coconuts, bananas, mangoes, papaya, melons and more.
"We like to have these events for the children so they can understand that healthy food isn't boring, but it's festive, fun and really delicious," said Food Service Director Chef Kimberly Adkins. "For example, we have strawberries dipped in dark chocolate, which is full of lovely antioxidants.
"We're trying to show them that less can be more."
Schools now take seriously their role in augmenting students' diet, Adkins said. For example, the Seabrook Elementary School is the recipient of a grant that provides funds to buy fresh fruit and vegetables for students.
"We deliver fresh fruit and vegetables to every classroom in the elementary school every day," Adkins said. "And the money comes from the grant, not from the taxpayers."
The luau is a combined effort to celebrate good eats, Adkins said. Teachers get involved, the school's custodial staff works to turn the cafe into a tropical paradise, and even Assistant Principal Bryan Belanger volunteered to act as the DJ.
Since early morning, the kitchen staff - Jennifer Houben, Terry Chase, Sandy Clark, Holly Bragg, Jessica Cross and Alannah Nelson - were cooking, slicing and arranging the magnificent buffet, all with the students' good in mind, Adkins said.
And school Chef Michael Jacobs was proud to show off the luau's side dishes and entrees. On the steam table were pineapple-laced fried rice, a colorful mixed vegetable combo, and two different kinds of skewered meat, teriyaki chicken and pineapple chicken.
"School meals have changed a lot from what you remember," Jacobs said.
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If you could play for the Miami Heat or the San Antonio Spurs, which team would you choose? The Heat won the most recent NBA championship, but the Spurs were very close. In Game 6, they blew their chance to close out the series, thereby letting the Heat get one last crack.
Miami has the best player in the game and maybe of the last several years, but the Spurs have a great organizational culture. So which is better? Culture is generally better than a star player or two, because it draws out the best in a whole team. You might say that the Heat won the Finals, though. However, the Spurs are the most successful basketball team in the last fifteen years.
The Spurs have older players and more role players that worked together to have one of the best records in the regular season and get to the Finals. If they didn't have a strong organizational culture as their foundation, they might have had just a so-so season and lost in the second round of the playoffs to a very spirited Warriors team with younger players.
Recently there was an explanation of how organizational culture works within the Spurs management, "Values-Based Leadership is a management approach that uses a company's core ethical values as the foundation for all business decisions, believing that the ultimate measure of a company's success is the degree to which its actions — internally within the business and externally in the marketplace — exemplify those values.
Companies that manage by values use a different yardstick to measure success. It's not just about making profits – it's about how much you're profiting others around you. It's not just about the quality of your products — it's about the quality of your relationships with all your stakeholders, inside and outside of the company. Success is gauged by your reputation for integrity, your involvement in the community and your environmental stewardship." (Source: San Antonio Spurs Run on Values)
Values may not be very exciting, but they work well and that is all that matters. Core values have been at the center of a number of organizations that have strong culture, like Zappos, Wegman's and Whole Foods. These values are not just lip service. They are the guides for decision-making and how employees behave within their companies. Zappos, Wegman's and Whole Foods have done very well by both defining and sticking to their values. It isn't only these three companies though that have emphasized company values and strong culture. Google, Pixar, Costco, and Virgin have also and continue to do so.
Company culture might sound like an odd concept and practice to those who have not heard of it, but Wegman's, Costco and the San Antonio Spurs are not at all fringe organizations. In fact, the Spurs sometimes are criticized for being 'boring' and not at all flashy or extreme. Their style of basketball is old-school fundamentals – very little showboating or trash talking. Their approach to the game is linked to the values and culture instilled by their management. So, do you work for an organization that has clearly defined and frequently articulated values or one that might benefit from declaring them?


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Officer hit by car while trying to take down suspect
Updated On: Jun 26 2014 03:04:23 PM EDT
A narcotics detective was struck by a car while trying to take down a suspect Wednesday afternoon, according to the Jacksonville Sheriff's Office.
Officer Kreshnik Isaraj's injuries appear to be non-life-threatening, Undersheriff Dwain Senterfitt said.
Senterfitt said narcotics officers were doing an investigation and trying to take a suspect, 30-year-old Tyrone Booker, into custody at West Eighth and Laura streets in Springfield about 3 p.m.
Senterfitt said Isaraj was in the back seat of an unmarked cruiser. He said the suspect was in a convenience store parking lot and saw the officers, then ran. They said Booker had sold $20 of marijuana to undercover officers.
The cruiser stopped in the middle of the road, and Isaraj stepped out, right in front of a car heading east, and was hit.
Isaraj was taken to UF Health Jacksonville with multiple injuries.
The suspect was taken into custody by the other officers. There was no immediate word on whether the motorist whose car struck Isaraj would face charges.
"Officers are considered part of the JSO family," Senterfitt said. "It bothers everyone when an officer is seriously injured."
Isaraj's family has been notified.
Isaraj has been with JSO for five years.
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How Cute: Watch Footage Of Jay-Z & Beyonce Dancing It Up At Solange's Wedding Reception [Video]
Damn… It looks like a really good time!!!
Pastor Manning's "Jay-Z & Beyonce Parable To End Abortion In America" [Video]
Huh? We are really at church right now!
Migos "Quality Time" Ep.1: Jay-Z & Beyonce Plus More Cameos [Video]
Wow… Thee God MC payed homage.
Beyonce Lets Baby Feeders Breathe Performing With Jay-Z At Global Citizens Concert "Holy Grail & Forever Young" [Video]
Despite the On The Run Tour being over
Hollyweird Sightings At Jay-Z & Beyonce's Tour In Cali: Pregnant Kelly Rowland, Miguel & His Girl, EJ Johnson, Sanaa Lathan, And More [Video]
Everybody and their mom came out to see Beyonce and Jay-Z in Pasadena California.
Beyonce & Jay-Z Bust The Bobby Shmurda "Shmoney Dance" During Tour And More [Video]
Jay Electronica also brought Jay-Z out at the Brooklyn Hip Hop Fest…
For The Stans: Roc Nation Presents "Run" Movie Trailer With Jay-Z, Beyoncé, And Star-Studded Cast Coming…Never!
For those of you awaiting the highly anticipated music video for Jay-Z and Beyoncé's "Part 2 (On the Run)", itttttt's here!!!!


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November 28, 2014
The Energy Reform Bill passed the U.S. Senate Tuesday by a vote of 85 to 12. The bill encourages more efficient use of energy and the development of renewable fuels. The bill could mean big things for Colorado.
U.S. Senator Ken Salazar, (D) Colorado, voted in favor of the energy bill, which he says is a win for the people of colorado. However, the version of the bill passed by the senate is quite different from the bill passed in the house.
The senate's bill added a number of provisions and is more expensive. The energy bill touches on major factors that will affect Colorado, including coal legislation and an oil shale development amendment. However, the bill will better protect the Western Slope from what happened during the 1980's oil shale bust.
Both bills also challenge existing bans on oil and gas exploration in pristine areas. The senate bill requires an inventory of oil and natural gas resources on the outer continental shelf.
The energy bill will now proceed to conference committee to iron out the differences before being voted upon a second time by both the house and the senate.
If it passes through both, it's on to the president to sign or veto.
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6-2 in the ACC isn't good enough to make the top 25. Jeff Sagarin has the Terps power ranked at 23rd. Project that ACC record out and explain how the Terps are not ranked. Duke with a 7-2 record is ranked 7th.
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text: Labor secretary tells colleagues she is resigning Share This: AP 1/9/2013 9:29:53 PM (AP) Labor secretary tells colleagues she is resigningWASHINGTONLabor Secretary Hilda Solis is telling colleagues she is leaving the Obama administration.In an email message, Solis says she submitted her resignation letter to President Barack Obama on Wednesday afternoon. She says she made the decision to leave after discussing it with her family and close friends.Solis has won praise from labor unions for aggressive enforcement of wage and hour laws and job safety regulations. But business groups have criticized her as not taking a more cooperative approach.


text:
Singapore Airlines bans A380 rumpy-pumpy
Singapore Airlines has asked cash-flush customers to refrain from making the beast with two backs while enjoying its A380 private suites between Singapore and Sydney, Reuters reports. The airline's shiny new aircraft boasts 12 such suites with double beds, but the company has slapped a ban on couples joining the mile-high club …
Who's the first
....to suggest they call it Virgin Airlines?
So I pay close to eight grand for a plane ticket. I get a private room with a double bed. My wife and I settle in, drink some champagne, watch a film yada yada yada. Sorry but we're going to have sex. What in the blue hell does the airline think it's going to do about this? Heck if we keep it down how are they going to know? Bounce measurement of some sort? I can hear it now:
"Sex in the private suites is strictly forbidden on all our flights. It is a federal offence to tamper with the sex detector under the bed."
Perhaps it's a necessary measure. You never know, terrorists might invent a new way of dangerously mixing two fluids if this is left uncheked, after all.
Utter nonsense.
New travel kit items
The statement: "All we ask of customers, wherever they are on our aircraft, is to observe standards that don't cause offence to other customers and crew" is not saying no sex, just it should not offend.
Can we assume that the 1st class traveller's kit will now have a gag (as well as the traditional blindfold) to keep the noises down during turbulant activity?
What they don't know....
If it's all private, who's to know what goes on in those private suites.
Apart from the hostess who has to change the sheets and finds them either a) sticky, or b) crispy.
If I were them, I'd be less worried about public decency and more worried about the cabin crew wiring the suites for sound/video and then wasting time perving - not to mention exposing the airline to considerable liability for invasion of privacy.
Baggage Allowance?
They seem to be missing a 'trick' here.
First class travellers will get an extra baggage allowance anyway; could this not include an extra bagage for the single traveller?
Perhaps even a well known celebrity for the more discerning passenger?
Would a wank be classed as sex? If so, I'd better watch myself next time.
But man, those female cabin crew are sweet.
Can we assume?
Based upon a story about a Scottish connection last week, can we assume that the airline doesn't allow you to take your bicycle on board either?
@ Robin Traylor
ROFL - CCTV perhaps ?? I can see a whole new genre of youtube videos spewing forth.
lol Watch out for ALl In One Night In Paris/Berlin/Hong Kong coming soon.
hee hee
Just wait until...
...the plane hits a little turbulence and then enjoy the 'ride'. Might be a bit inconvenient if the 'fasten seatbelt' sign comes on mid way through though.
French design at its best
Double bed, personal cabin and no noise proofing...
Somehow I do not think we would ever see that being shipped by Boeing...
The "outrage" also says something about how different countries have very different attitudes to certain... err... activities...
@William Allan
Hold on - that's a really good point. What are people meant to do if they're enjoying their double bed and the plane hits turbulence.
Are Singapore Airlines really fitting their beds with restraints?
Is there a growth market for transonic airborne dungeons?
No What?
For $2,000 an hour they should have a bevy of beauties to choose from to accompany you on that flight.
If everybody's at it they're probably just worried about setting up a (an?) harmonic that would pop the plane's rivets while you, er, pop your rivet.
<ding dong> Captain speaking, please would cabin three break rhythm?
Coat and parachute, please
RE: Who's the first
> ....to suggest they call it Virgin Airlines
You? :o)
Stupid prejudice from Anton
"French design at its best
By Anton Ivanov
Posted Thursday 1st November 2007 11:52 GMT
Double bed, personal cabin and no noise proofing...
Somehow I do not think we would ever see that being shipped by Boeing..."
One must be pretty stupid, like in "watching-fox-propaganda-on-surrendering-monkeys-stupid", to utter such crap.
First point is, obviously Boeing was actually not able to deliver a plane that could support suites, so they would in any case be unable to do the mistake.
Second, A380 is not french but franco-germano-something, just like Airbus is far from being simply a french company (and I might even add thanks for that fact as it would not be so successful if french only). I guess it makes it easier for you to live with your prejudice though, so go ahead (until the time you realize Airbus is actually a great company, that day it will at the very least become suddenly at the very least german in your mind, or even american somehow).
Third is, Airbus has actually not much to do with noise-proofing the A380, for the very simple reason that each airline asks of outside companies the equipment to fill the plane (for instance Zodiac is contracted by the airlines themselves to do the seats for the vast majority of planes).
As a consequence, whether perfect or completely crappy, the actual way the suites are handled has nothing to do with Airbus, much less with the french.
Please turn Fox News on again instead of posting, it will people a service.
Double beds on aircraft
When's the dinning room coming?
At last
a story with a Paris angle
Health & Safety strikes again
Actually, the cabin crew have a legal duty to look in on their passengers at intervals throughout the flight. So the cabins have an observation window.
Thing is
the 'private' cabin is nothing of the sort. The walls only come up to shoulder height so anyone walking past can see what you're up to.
Maybe the airline are trying to be kind to other passengers. I mean, the way some people carry on in the bedroom (allegedly...) it is quite possible that the aircraft could suffer turbulence whilst they are earning their blue peter badge....
Did I miss it?
Okay, I was speed-reading so somebody tell me where - in this story - at says that Singapore Airlines asked people to not have sex.
I saw where it said that they'd like people to refrain from indulging in behavior likely to embarass.
Were I to read that, I'd take it as an okay to have sex but to not involve the dog, not scream (repeatedly), "Yes! Yes! Take me now you horned god!" and not enjoy my pre-sex warm up of doing naked press-ups in the corridor outside my cabin.
Not that I would ever do any of those anyway.
Quite a gaping hole in the specification, I can't imagine the designers of the SAL cabin thought that one through too well. If I were them I'd try and get the spec changed for the aircraft that are currently being built. It's not something they're going to stop now, is it?
Only 2 doubles, actually.
As a plane nerd, I can tell you that there are 12 *single* suites on the SA A380s, four on each side and four in the middle. The pairs in the middle can have the dividing partition removed to form a double. So there's only two double "cabins" on board.
Getting membership...
...in the mile high club is quite hard unfortunately...but do private jets count? No longer so expensive to hire one ;-)
"One must be pretty stupid..."
"Second, A380 is not french but franco-germano-something..."
WOW, you really know how to make your point about stupid people...do some RESEARCH before you post!!
But then again your probably French
"But then again your probably French"
His probably French ... what?
No sex please ...
... Its British.
Vive La France!
Whats with the yankee hatred of the french!?
if it wasnt for the french backing those colonial terrrorist in the 1770's for thier own imperialistic aim of undermining the British Empire Mad King Georges Hanovarian (thatsGerman to you americans) troops and the Britisih Red Coats would have whipped you back into line, but no the French intervend and helped you out!
it then gave you that oversized rusty green doll to put in new york harbour!
and ironically, following independance and the break from the commonwealth you all nearly ended up speaking proper german (opposed to erstaz german spoken by the English) luckily for you you voted to keep the English
i think you should read
and as for planes,
you americans have been sulking ever since the brits and french developed concorde and now your sulking over the A380!
and to think that both the cheese eating surrender monkees and the
loud mouth all trousers no action yankees
both signed the the Kellogg-Briand Pact outlawing war??????? who would have thought that
re: Stupid prejudice from Anton
Strange -- I read Anton's comments as being rather flattering regarding French and their love of love-making. I thought it was the Septics and their prudish nature he was having a dig at.
Perhaps you have a chip on your shoulder? Or should that be a pomme-fritte?
For the record, I'm a stiff-upper-lipped, sexually-repressed Rosbif.
Your first screwing will be at the ticket office!
How would they know ...Unless you appear in the morning with your face looking like a glazed doughnut!
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