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Humidity 72%
Winds 6.9mph
Humidity 72%
Winds 6.9mph
Humidity 88%
Winds 0.0mph
Mar 9, 2012 12:41 PM by Greg Boyce
Xcel Energy crews have now repaired a natural gas line in a residential area on the north side of Pueblo.
A construction crew cut a 2 inch natural gas line Friday morning at 2314 Crownridge, just north of Highway 50.
The area was blocked off while the break was repaired.
3 hours ago


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Anesthesiologist (pain control)
10 years of experience
Accepting new patients
10 years of experience
Accepting new patients
300 Community Dr
Manhasset, NY 11030 Phone number & directions
300 Community Dr
Manhasset, NY 11030 Phone number & directions
License & Identifications
A medical license is required for a doctor to practice medicine in a particular state. Requirements vary by state but most require, at a minimum, post-graduate training in the doctor's specific specialty. An NPI number is a national identifier unique to an individual health care provider and is managed by the Center for Medicare & Medicaid Services (CMS).
Learn more about Dr. Maria Prudente-Martocci:
View the full profile to get information on:
- Qualifications
- What's important to you
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Patient Reviews
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Specialties & Research
Dr. Maria Prudente-Martocci, DO, MD is board certified in Anesthesiology.
Education & Awards
Dr. Prudente-Martocci graduated from New York Institute of Technology, Old Westbury.
Dr. Prudente-Martocci has 2 hospital affiliations:
- North Shore University Hospital
- North Shore Univ at Manhasset
Home > Find an Anesthesiologist > NY > Manhasset Anesthesiologists > Dr. Maria Prudente-Martocci, DO, MD
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- Additional Information
- Dr. Maria Benedetta Prudente-Martocci DO and MD is a female Anesthesiologist, has 10 years of experience and practices in Anesthesiology.
- Where does Dr. Maria B. Prudente-Martocci practice?
- Dr. Maria Prudente-Martocci has 1 office location.
Dr. Maria Prudente-Martocci practices Anesthesiology near Manhasset, NY.
See Manhasset Anesthesiologists.


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It is hard to believe that this year is almost half over already! The Lodge has been doing some great things so far this year and will continue to do so the second half of the year. We have already held a movie night, a fellowship weekend, a great ordeal and much more! At our Ordeal in May, we inducted 64 new ordeal members, 20 Brotherhood members, and 5 new Vigil Honor members! Once again I congratulate you all. For upcoming events, we have the section conclave and then we will once again have our summer program at Goose Pond. This conclave is being hosted by our Lodge and is at Goose Pond! We have put together a great conclave and I know it will be lots of fun for all in attendance. If you still wish to register, you can almost right up until the event, which begins on Friday, June 6th. I hope many of you come out for this mementous occasion!
Scott Grassi
How time flies! Before we know it we will be at Fellowship at Acahela.Please sign up early.
Speaking of signing up the Lodge will be holding the NE5B Conclave at Goose Pond June 6,7,8 of this year. We will need a staff of at least 100 to comfortably hold this event.
Mr. Croom
Click here for a complete list of the Lodge Officers and Advisors


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Senior Member
((um fortune I think I spoke to you you amy have missed it))
Mister Crow
Noting the ship coming in, James walks over to the docks. There was no mistaking that the fiery redhead coming down the gangplank was none other than Sarah Fortune. Knowing the bounty hunter's reputation, James walks down to the pier and mingles with the crowd, unwilling to be seen and potentially caught.
Ask Fortune
(Sarah was on her ship, benjimenfire, you couldn't have spoken to her.)
Sarah smiled her thanks to the crew member, and the crew member returned it. Crew member returned to her duties, which, while docked, were basically nothing. She moseyed off into the ship.
"I think she liked you." Sarah said teasingly. "If you want a shot with her, I can give you some pointers."
James notes that the Blind Monk, Lee Sin, seems to be accompanying Sarah. He gulps and moves further into the crowd, now hesitant to even be there as the Blind Monk could probably sense him right now.
Junior Member
She was selling general goods from behind the counter as usual, a daily job, a source of living for the remnants of her destroyed family. Indistinct conversations kept the noise from shrouding the light of the wide day. Pirates that bought goods looked at her well-clothed figure-wearing a white blouse with long sleeves and a pair of body-shaping tights, the grog-bound men that would give her the golds to pay for the purchased winked at her and grinned with their yellow teeth as they wanted to score with the blonde. Gabriella was not as fond of this, and she simply ignored any person that tried to drive her into... 'activities'. There was only one man for her, and that was Chris Mort. She wondered where he was.
Paltala walked into the building where she first met Gabriella, the shop in which she worked. He was dressed in his usual, a button up shirt, suit jacket, smart pants, smart shoes and a fedora. His trusted crowbar hung from his belt, hidden by the jacket and his ankle holster contained a rather deadly knife he had picked up on his travels.
Walking in he took his hat off and went over to the counter where he saw Gabriella, "Good morning good looking." He said with a wink and a smile.
"I suppose there would be quite a few exotic exchanges in Bilgewater, you get things from just about everywhere, and yes, that would be where active guards are, probably willing to get bribed with the same money."
Since Lee Sin's arm was looped, his stutter step would most likely effect Miss Fortune's walking, he used it to see, tapping his foot twice every few steps.
© 2014 Riot Games, Inc. All rights reserved. Riot Games, League of Legends and PvP.net are trademarks, services marks, or registered trademarks of Riot Games, Inc.


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Submitted by: marc vernon, Added to website on: December 24, 2010
Manchester United Goalkeeper Shirt. 2008 Champions League final.
Add a photo of your Manchester United shirt
2007-09 Manchester United Home Shirt XX Nike Original Vintage shirt from Vintage Football Shirts
2007-09 Manchester United Home Shirt XX
Condition: Excellent Size: XXXL (47-48") Brand: Nike Details: Home shirt as worn in a couple of very successful seasons for Manchester United, lifting the Premiership and Champions League in 2007-08 and another Premiership title the season after to equal Liverpool's record of 18 Players: Ronaldo, Tevez, Rooney, Nani, Giggs, Anderson
Available direct from Vintage Football Shirts for just £24.99.
More details Buy Now! more Manchester United Original Vintage Shirts
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For a great selection of shirts you can buy online right now visit our website dedicated to selling Manchester United shirts:


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Articles tagged "Seahawks Super Bowl"
Seattle Seahawks Brash Legion of Boom Proves Real Statistical Deal
Seattle's Legion of Boom is brash, loud and obnoxious. It's also the real statistical deal, as the best pass defense in football in 2013. Powered by this unit, the Seahawks held on for a 23-17 win over the San Francisco 49ers and the franchise's second trip to the Super Bowl.
Quick Outs
- The Berger-Bowl Becomes the Bell Show For the Steeler's Win
- Chiefs @ Raiders Thursday Night Preview
- J.J. Watt And Demaryius Thomas Dominating The Competition
- NFC Rookies Making Big Impact In 2014 Season
- Keep The Faith: 20 Teams Since 1990 With Losing Record After Nine Games Have Made Playoffs
- Tony Romo Now 25-5 All Time In November
- Pro Football's Battlefield Heroes
- No Surprise: NFL Teams On Pace To Score Most Points In History
- 2014 NFL Season Player Props
- Vegas Win Totals For Each NFL Team
Team Pages


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More Information About Puerto Obaldia Travel
KAYAK searches hundreds of sites to find the cheapest flights to Puerto Obaldia (Panama). Get the best price for your airline ticket to Puerto Obaldia! Here's how it works. Search KAYAK for a flight to Puerto Obaldia. Sort, filter, and compare results on one web page. Then book your flight ticket direct on the airline or travel agent site of your choice!


text:
Select () or exclude () categories to narrow your recipe search.
As you select categories, the number of matching recipes will update.
Find exactly what you're looking for with the web's most powerful recipe filtering tool.
1/1 Photo of Tuna Fish and Spicy Pickled Vegetable Pate
Prep Time:
Cook Time:
15 mins
0 mins
This is so simple and delicious. Use your favorite canned tuna and jarred or deli hot pickled veggie mix. I use Bumble Bee's prime fillet solid white albacore in water (gold can) and Mezzetta Hot Veggie Mix. Great in a pinch when unexpected guests stop by. Wonderful served with my Gazpacho when you have time to plan ahead.
Serves: 4
Units: US | Metric
Serving Size: 1 (57 g)
Servings Per Recipe: 4
Every recipe, menu, tip and how-to is right here, at your service.


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- Summary: Summer for the Gallaghers means Frank owes $10,000, Ian seeks a way out of Chicago after high school, and Lip, Debbie, and Carl run schemes to make money for the household while Fiona tries to forget about Steve.
- Genre(s): Comedy, Drama
- Show Type: Between Seasons
- Season 2 premiere date: Jan 8, 2012
- Episode Length: 50
- Air Time: 09:00 PM
- More Details and Credits »
Score distribution:
Positive: 5 out of 5
Mixed: 0 out of 5
Negative: 0 out of 5
Because the bond between them is so strong, all the show's disparate pieces - the filthy comedy and the desperation, the joy and the depression - hold together just as well.
If you want bold activities, high drama and laughs motivated by something other than fame, tune in for Season 2 of Shameless.
Jan 9, 2012The second season of Showtime's aptly titled Shameless often feels less like a new season and more like a sequel, in which the major players remain the same, but the volume is amplified and the ante doubled.
The show is technically flawless--so is Macy strutting like a mangy Mick Jagger--but the Gallaghers' raucous, defiant pride never really engages me. [20 Feb 2012, p.46]
Score distribution:
Positive: 7 out of 7
Mixed: 0 out of 7
Negative: 0 out of 7
Jan 11, 2012This show is very well written and the actors fit their characters extremely well. this show is a real down and dirty type of show that has real life situations and puts it into a show. this is my favorite show that is a mixture of drama and comedy at some parts. although this family may by dysfunctional, there are times of real unity which makes the show even better. i can't wait for the rest of the season!… Expand
Jan 10, 2012Awesome show. This has William H Macy playing the best role of his career, a drunken **** father. The kids all have their own depth that makes this show so watchable. Lip is a smart kid on a tragic path. Liam is gay, and headed straight for the military. Fiona is the crafty, motherly older sister that keeps them all together. This family reminds me so much of my own.… Expand
Jan 13, 2012I laughed, cried, cheered, gasped, damned, and loved the first season. This Full Package is entertaining as hell! (only for open-minded and mature Adults)… Expand
Jan 9, 2012One of my favorite television dramas. The characters are all great, and Paul Abbott does a brilliant job keeping the story fresh. Fiona, Lip, Frank and all the other Gallagher's are easy to relate to, and the actors who play them do an awesome job making this dysfunctional family come to life. By far the most realistic family on TV.… Expand
Apr 10, 2012I found season two to be much better than season one. It is still melodramatic, but the good acting from the adult leads always sucks me in and helps me overlook its flaws. Though it is a melodrama in some ways, the character's reactions to the exaggerated situations definitely seem realistic. I'm not sure why I really watch this show, but I know it's not because I find it funny; I think the jokes are somewhat petty.… Expand


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El Bulli Restaurant, Spain
Would anyone like to eat at what is considered by some "the best restaurant in the
world"? Let me recommend El Bulli, with its world known chef, Ferran Adria.
We were there last summer and it was the best culinary experience of our lives.
re: TampaPete
No, he's still there. He's not a celebrity chef in the model of the Food network types... He's best-known for the work that he does at El Bulli. Minibar is done on a completely different scale (much smaller).
I've been trying to get a reservation there for 2 years. I'm about to give up though, b/c the whole molecular gastronomy movement I think is fizzing out, and being that I've eaten at WD~50 and places of the sort, not sure the trip to Spain just to eat at El Bulli is worth it anymore.
re: Corporate_40
Yeah, if molecular gastronomy isn't cool any more I definitely wouldn't bother. There's no good reason to go to Spain otherwise anyway.
When I get to Spain, I'm gonna go nuts!
But I love the real, downhomey, earthy, adventurous, rustic artery clogging stuff...
The Jamons, the quesos, the seafoods, the beefs & the innards's...
I have zero desire to pay out the wahzoo for frozen pine tree jello globes that expell as foggy mist from your nostrils!
------But if you're paying, you'll have more fun if you bring me...
He's definitely still there - tons of threads on Adria & El Bulli, though. Mainly on how to get a seat ;-) Don't know if I'd call it the culinary experience of my life, well, maybe I would as in 'experience' vs. totally delicious satisfying food, but anyway...
Still would like to know if precedence is given to former diners or if they figure you've had your chance...
re: mainsqueeze
There's tons of posts over the years... this is the most famous restaurant in the world. To save you the effort of a search, about US$150 pp - no wine. Still a great bargain for an incredible experience.
re: torta basilica
Actually, it's much more expensive these days. I think the prix fixe price is at least 180E now...and that's before wine and tax/tip.
re: catsrus9
Last time there, 18 months ago, cost for two with decent wines 675€, first time l went in 2000, before €, do not remember peseta number, but total for two with three extraordinary wines including a 1990 Clos St Hune and a Clos Mogador, as well as a Lustau PX for dessert was, sorry guys, $ 290
re: Delucacheesemonger
Going to try to get reservations for 2009, do you think I will be at a disadvantage submitting a request for 2 people instead of 4?
re: apocalyptical
Probably dued to Adria's various outside commitments during the first half of the year. There is an explanation on the egullet website.


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eBooks available as Ravelry Downloads
eBook : 4 patterns
eBook : 6 patterns
Introducing the Mixed Nuts ebook, the very best of the worsted weight designs from Little Nutmeg Productions. In this book you'll get 7 patterns, Polar Rivulets, Norah's Joyful Sweater, Norah's Joyful Hat, Boreal Hat, Boreal Mittens, Slip Stitch Swing dress and the Fabulous Hat.
Patterns available as Ravelry Downloads
Knitting: Tee
Worked in the round from the bottom up,
Knitting: Vest
A color blocked vest worked all in one piece
Knitting: Shawl / Wrap
Iridescent Steps is a unique crescent-shaped
Knitting: Mittens
A perfect contrast of vertical and horizontal
Knitting: Cardigan
A flattering hourglass silhouette is accentuated
Knitting: Beanie, Toque
A fast knit combines with speedy electric blue
Knitting: Scarf
A multicolored scarf worked across the long
Knitting: Vest
Stonehenge was inspired by the monolithic
Knitting: Shawl / Wrap
Aspasia is a simple geometric lace stole designed to work expertly with a variegated yarn and short color repeats. A combination of biased eyelets and mock cables are worked in an unusual rectangular shape in the round. The short ends are worked with a large increasing diagonal line pattern, and then decreased to a point back and forth after the...
Knitting: Mittens
Like a mirage echoing off the horizon these mittens are a gently shimmering dream. Cushy garter stitch combines with slipped stitches to create a perfect mix of easy color work and stretchy fabric.
Knitting: Mittens
Knitting: Cowl
Knitting: Fingerless Gloves
Part of the Fanndis Collection these gloves are versatile and stylish. They include shaping within the pattern to taper from the forearm size to the wrist circumference and includes 4 sizes to choose from.
Knitting: Beanie, Toque
Part of the Fanndis Collection this hat is worked in the round from the brim up in 4 sections. The top of the hat is worked with decreases at 4 points creating corners, the decreases are charted for all sizes.
Knitting: Mittens
Part of the Fanndis Collection these striking mittens are the perfect combination of cables and stockinette. Worked with a lace mock cable around the cuff and offset cables on the hands they are available in 4 sizes.
Knitting: Beret, Tam
Knitting: Pullover
Knitting: Purse
Project Description: "An organic, flowing stranded colorwork motif takes center stage in the simply shaped Painted Lady Boho Bag. Just two strands of long-stripe yarn create an intricate effect that's much simpler to knit than it looks."
Knitting: Pullover
Sweet n' Sassy was designed for my two daughters who are both perfectly different and perfectly wonderful. My oldest is a sweet, caring, thoughtful, and sensitive child who adores sentimental gifts and pretty girly things. My youngest is a wild and crazy sassy pants who loves superheroes and always has a smile, a giggle, and a joke. This sweater...
Knitting: Mittens
"This is fashion mom, it is just perfect fashion"- Abigail Age 5
Knitting: Shawl / Wrap
Finished Measurements
Knitting: Shawl / Wrap
I love variegated yarn! It is my favorite yarn to work with as every row is a surprise combination of colours. Unfortunately not all patterns lend themselves well to variegated yarns and the more exciting the yarn becomes visually the fewer options there seem to be for patterns that work well with it. This pattern is designed specifically to wor...
Knitting: Beret, Tam
Knitting: Pullover
Errata is available at here
Knitting: Drawstring Bag
Designed to be a knitting carry-all this bag easily fits three medium projects or even a whole sweater and some socks! Worked with two contrasting colors of bulky wool this bag is fun, fast and after felting, sturdy enough to last for years.
Knitting: Dress
This dress was designed for my daughter who loves to wear pretty feminine dresses with loads of detail and as long a hem as possible. Pinnate was designed to have a detailed lace section while still being appropriate for a young girl to wear. The skirt is full without being overwhelming and the bottom lace hem gives detail without being fussy. T...
Knitting: Cardigan
Blithe was inspired by the whistling winds, falling leaves and carefree warm afternoons of fall. The style of cardigan was inspired by a jacket I saw in an episode of Wuthering Heights with the wind blowing sharply across the Moor and small children playing out in the open air. This design is meant to evoke red and orange leaves strewn across th...
Knitting: Dress
A simple summer dress, Delilah is perfect for knitting at the park or beach. A wide border of Old Shale Lace creates a scalloped edge at the bottom and concentric decreases create an A-line dress. The yoke is again worked in the Old Shale Lace for a delicate finish to the perfect summer garment. Intended to be worn through the summer as a dress ...
Knitting: Cardigan, Legwarmers
When my daughter started ballet this year she wanted a special sweater to wear only with her ballet outfit. Many of the girls in her class had store bought sweaters knit in acrylic in a tiny gauge that had extra long ties which wrapped around the body several times. I decided that this pattern should be worked in a larger gauge for speed, a warm...
Knitting: Mittens
Rewritten pattern for adult sizes S (M, L)
Knitting: Mittens
Definitely a pair of fraternal twins these mittens are as sunny as a summer's day even in the middle of winter. Worked with a self-striping yarn and a simple slip stitch pattern they appear more complicated than they really are. To keep out the winter chill they have a double cuff that is knit in without seaming. Sized from 2 years to Adult extr...
Knitting: Cloche Hat
A stylish head topper for winter, Cloche Divine harkens back to a time when hats were not only high fashion but absolutely fabulous to wear as well. Worked in a fantastic green superwash worsted merino wool, this cloche features a wide border of seed stitch for the brim. The stunning bow is created by making short rows and then gathering them to...
Knitting: Cardigan, Coat / Jacket
Now available for purchase,
Knitting: Mittens
Knitting: Coat / Jacket
A charming jacket worked in chunky weight with areas of texture to emphasize the short color changes in this beautiful hand-dyed yarn. This little gem has an extra large offset collar, and a flared waist for some pint-sized panache. The main body of the jacket is worked in stockinette with seed stitch cuffs, collar and pleats for touches of text...
Knitting: Beanie, Toque
Difficulty: Advanced beginner - Intermediate
Knitting: Cardigan, Coat / Jacket
The Flower Garden Cardigan is a fun and cozy addition to any baby or toddler's wardrobe. It features a garter yoked cardigan knit all in one piece with eyelet rows for a quiet detail. Then boisterous blooms are crocheted in a myriad of coordinating colors and applied to the yoke for a cozy and soft garden. Complete a matching hat and celebrate s...
Knitting: Pullover
Difficulty Rating: Advanced Beginner
Knitting: Mittens
Difficulty Level: intermediate- a decently complex fair isle pattern without obvious repeats. If you can follow a chart and knit fair isle in the round you can knit this.
Knitting: Earflap Hat
This hat is sized for infants to adults, the 22 and 24 inch head sizes are Adult small and Adult large sizes
Knitting: Coat / Jacket
Difficulty Rating: Advanced beginner
Knitting: Cardigan
Difficulty rating: Intermediate to Advanced
Knitting: Dress
Difficulty Level: Intermediate to advanced, this pattern has a number of techniques that are unusual and challenging.
Knitting: Cloche Hat
The Ragin' Twenties makes a comeback in the spectacular new hat design featuring rich wool, vintage buttons and a flair all it's own. This pattern uses a pleating technique which creates gentle ruching along the bottom band of the hat for a truly twenties inspired look.


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Celebrity Central / Top 25 Celebs
Credit: Jason Kempin/Getty
Published: Monday January 28, 2013 01:00 AM EST
More from PEOPLE
See More News
59 of 196
Perhaps she was inspired by her Golden Globes cohost Amy Poehler's cleavage-baring look? The 30 Rock winner is all va-va-voom in a sophisticated black Oscar de la Renta design.
Copyright © 2014 Time Inc. All rights reserved. Reproduction in whole or in part without permission is prohibited.


text:
Weather Links
Humidity 80%
Winds 5.8mph
Sponsored by: Arceneaux Ford
Humidity 80%
Winds 5.8mph
Apr 17, 2013 3:22 PM by Tonya LaCoste
Iberia Parish deputies arrested an 19-year-old who reported his car was stolen, but it turns out Bryson Provost was the suspect they were looking for in a car burglary, Public Information Officer Capt. Ryan Turner said. Provost, of Loreauville, is accused of stealing a handgun from a vehicle at a residence in Loreauville then crashing his car and leaving the scene.
Turner says Provost then went to patrol center claiming his vehicle was stolen. He was charged with aggravated burglary, reckless operation, failure to report a crash, and filing a false police report. Deputies recovered the gun.
5 hours ago


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Human Body Systems Teacher Resources
Find Human Body Systems educational ideas and activities
Showing 1 - 20 of 2,021 resources
Human Body Series - Digestive System
With articles entitled, "What's Puke?" and "What is a Fart?" this digestive system lesson plan is sure to be a gas! Elementary anatomists do a belly dance to illustrate how food moves through the digestive system and then design a board game in which the board is shaped like the organs involved.
3rd - 5th Science CCSS: Adaptable
Human Body Series - Cardiovascular System
Pump up your class while studying the cardiovascular system with this pair of activities. In one, learners record heart rates during different actions. In the second, they read kid-friendly heart health articles online and then write a haiku reflecting what they learned.
3rd - 5th Science CCSS: Adaptable
The Human Body
An incredible series of lessons on the human body is here for you! Young scientists explore various websites, construct a skeleton using macaroni, compare/contrast a frog skeleton to a human skeleton, label the main parts of the human body, and create a clay model heart.
1st - 3rd Science
The Human Body
Explore the human body through hands-on activities. Young learners will trace their bodies and place cut out body organs in the proper place, print patterns using cut fruit, sing songs about good nutrition, and use their five senses during many movement and art activities based on getting to know body parts and their function.
Pre-K - K Visual & Performing Arts
Human Body Series - Bones, Muscles, and Joints
Strengthen understanding of the musculoskeletal system with a structured lesson! Begin with a discussion of bones, joints, and muscles. Have small groups read assigned articles and watch videos to gather information and then write a radio commentary of how the body parts work in a sports action.
3rd - 5th Science CCSS: Adaptable
Survival: The Human Body in Extreme Environments
Students name and describe the major systems that work together as a unity to monitor and regulate the human body as it goes about its business of securing the essential requirements for life. They identify specific human features and/or behaviors that enable people to monitor and maintain a healthy balance in their bodies.
7th - 8th Science
Human Body Presentations
A presentation about the human body is a great way to end your unit on the body system. Sixth graders will use Microsoft Publisher, Prezi, and other video resources to create a presentation showcasing what they know about the major functions and parts of the body system.
6th Science
The Human Body
Examine the systems of the human body with a bold, charming, and kid-friendly application. This noteworthy tool is certain to get kids interested what goes on inside of them! The eye feature uses the tablet camera to view images and show the flipped image on the retina.
Pre-K - 6th Science
Pre-Assessment: The Brain
Break your class in to the general structure and function of the brain. Brainiacs discuss what they know about it and create personalized brain development timelines. They also take a true-false, pre-assessment quiz to get them thinking about this central organ.
5th - 10th Science CCSS: Adaptable
A Pill with a View
Students brainstorm a list of potential uses for micro-video technologies. After reading an article, they analyze the development of a new pill-sized camera. In groups, they create a children's book that shows them the various systems of the human body as it would be seen from this pill-sized camera.
5th - 12th Science
Human Body Organ Systems
Introduce human anatomy to your class, and then assign each group an organ system to research. Referencing books and the Internet, each group collaborates to develop a presentation using at least three different media. Their presentations are shared with the rest of the class so that everyone learns about each organ system.
7th - 9th Science
How the Body Works - The Digestive System
Break down the digestive system for your class. This webpage features a video, but also includes an article to read, an interactive assessment, and printables! Through the publisher's website, there are even individual videos about the teeth and tongue, plus a related experiment to try!
4 mins 3rd - 8th Science CCSS: Adaptable
New Review Bones in Your Body
The hip bone's connected to the...? Support young scientists with learning about the human skeleton with this fun skeletal system printable. Given pictures of the major bones in the human body, students must cut them out and correctly assemble them before labeling each part.
3rd - 8th Science CCSS: Adaptable
How the Body Works - Bones
Coming soon: A full-length video about bones. Don't disregard this in the meantime, however. It's a valuable introduction that you could insert into your lesson about the skeletal system. With a silly Texas accent, the narrator covers how many bones we have, what the role of the skeletal system is, the largest and smallest bones, different types of bones, and even names the more significant bones.
2 mins 3rd - 8th Science CCSS: Adaptable
Study Jams! The Nervous System
Get your class thinking with animations of neurons in action and explanations of how stimuli is transported and processed. This film makes an ideal introduction or review of the nervous system. The parts of the brain and what they control are identified, and the different roles of the central and peripheral systems.
5th - 10th Science CCSS: Adaptable


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I just had to go to my Server rack to restart one of the servers and noticed that my Dell Poweredge 2650 had a red light on the front! So i went and logged onto the console and it said that the 1st power supply had died but it was ok as it was running of the second one.
Where can i buy a replacement power supply from?? The server is also out of warranty.
Upgrade Options are the crowd that Dell usually refer me to whenever I need to get a part for an out of warranty machine.
Thanks for all the replys, ordered one yeterday afternoon and arrived this morning, one happy server again.
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'The Voice': Judges Praise Kristen Merlin After Mic Malfunction
'The Voice' live shows kicked off on Monday, April 21, and one particular performance brought a whole new meaning to live television — Kristen Merlin's microphone died! The singer handled the malfunction like a pro and HollywoodLife.com spoke EXCLUSIVELY with Kristen, Adam and Blake about her brave comeback.
Kristen Merlin is an amateur singer, as a contestant on The Voice, but she proved to have the stage presence of a pro when she kept singing, after her microphone cut out! Even the superstar judges praised her during their panel critique, and Adam Levine and Blake Shelton praised Kristen, after the live show wrapped. Is Kristen now the frontrunner? Keep reading to see what the judges had to say!
Click here to read more
Olivia Munn's Gorgeous Cheeks & Lips At ACM Awards — Get Her Exact Look
Olivia Munn looked dropped dead gorgeous at the American Country Music Awards on April 6. What has us talking are those perfect cheeks! We know what you're thinking — we're talking about the cheeks on her face! Find out how you can get her exact beauty look below.
Olivia Munn, 33, looked amazing on the red carpet at the ACM Awards in Las Vegas. Everything was perfect from head to toe and every detail in between. This actress sure knows how to grab our attention! Her look has us hooked. Have you tried blushes before and wondered, what on earth were you thinking? Sometimes it looks like you just painted your face — yikes! There is no need to panic anymore because we have found the perfect blush Olivia used that you can now try!
Click here to read more
Hillary Scott's Sexy Eyes At ACM Awards — Inside Her Makeup Kit
Hillary Scott of Lady Antebellum looked hot as she rocked out on stage during the 49th Annual Academy of Country Music Awards on April 6. Her makeup was super sexy with a smokey eye and she had some pretty waves in her hair. Find out how to get her exact makeup look down below!
28-year-old country singer Hillary Scott from the group Lady Antebellum looked stunning on April 6 for the ACM Awards, especially since she gave birth to her daughter Eisele Kaye just eight months ago! We loved her smokey eye for the awards and we got the inside scoop on her exact makeup! Check it out down below.
Click here to read more
Miranda Lambert Shows Off 4 Looks At ACM Awards
The country crooner recently slimmed down — and she really loves showing it off, donning not one but four different looks at the big award show.
Miranda Lambert was a big winner at the 49th annual Academy of Country Music Awards at the MGM Grand Garden Arena on April 6 in Las Vegas, and while all eyes were on the songstress she still managed to squeeze in a slew of outfit changes. Click here to read more
Tim McGraw & Faith Hill's Sweet ACMs Duet — Squash Divorce Rumors
Tim and Faith took the stage on April 6, at the Academy of Country Music Awards in Las Vegas, and starred into each other's eyes as they sang Tim's new single. HollywoodLifers, do you think Tim and Faith looked happy together?
Tim McGraw and Faith Hill looked happier than ever during their performance of "Meanwhile Back At Mama's" on April 6, and we loved it! The country stars who have been married for 18 years, squashed any hint of divorce drama by singing the romantic duet and holding hands as they left the stage.
Click here to read more
Faith Hill Wows In Sexy Plunging Gown At ACM Awards
The country legend looked sexier than ever in a dress that featured a very daring neckline that plunged practically down to her belly button — and she totally rocked it!
Faith Hill looked fantastic as she arrived at the 49th annual Academy of Country Music Awards at the MGM Grand Garden Arena on April 6 in Las Vegas, dressed in a beautiful baby blue gown. The long-sleeved silhouette was seriously chic and the 46-year-old exuded confidence and elegance in the Saint Laurent ensemble. Click here to read more
Luke Bryan Loses To Justin Moore in Heated Battle Before ACM Awards
Poor Luke! The ACM Awards host was the man of the night on April 6, but he wasn't so lucky on April 5 when he lost to fellow nominee Justin Moore in an archery showdown. That's right — the two country crooners went head-to-head with bows and arrows!
Justin Moore and Luke Bryan both walked away winners at last night's Academy of Country Music Awards, but Luke was the big loser at a heated archery battle before the show. Keep reading to see what Justin had to say about his big victory! (We still love you, Luke!)
Click here to read more
Kacey Musgraves: Beautiful In Blue For ACM Awards
The country crooner looked pretty in pastels as she walked the red carpet at the big show in a dramatic gown. Did you love her spring look?
Kacey Musgraves looked like a modern day Cinderella as she stepped out on the red carpet in a full, powder blue gown for the 2014 Academy of Country Music Awards at the MGM Grand Garden Arena on April 6 in Las Vegas, where the 25-year-old made a grand entrance in her blue Miu Miu gown. The songstress, (who was nominated for four awards), channeled a Disney princess in her dress. Click here to read more
Blake Shelton & Luke Bryan Were The Best ACMs Hosts Ever
The Academy of Country Music Awards aired on April 6 and Luke Bryan and Blake Shelton were the best ACM hosts ever, keeping the audience in the Grand Garden Arena in Las Vegas in stitches.
This isn't the first time that Blake Shelton has hosted the Academy of Country Music Awards – not only did he host alongside Luke Bryan in 2013, but he also hosted in 2012 and 2011 alongside Reba. Blake and Luke are old hands at this particular hosting gig, and it shows. Read on for more of why we think that Blake and Luke are the best ACMs hosts ever!
Click here to read more
Kacey Musgraves' Stunning Colorful Eyeshadow At ACM Awards
The star who took home the award for Album of the Year at the 2014 Academy Of Country Music Awards in Las Vegas, Nev. on April 6 looked amazing with a colorful smokey eye to match her periwinkle gown! Get her exact beauty look right here!
Kacey Musgraves, 25, stood apart in a sea of big texas curls by rocking a sleek and straight hairstyle at the awards, held at the MGM Grand Garden Arena. Kristofer Buckle created her makeup look and everything she wore costs $24 or less and is available at Target! Read the how-to on her look below!
Click here to read more
Carrie Underwood: Sexy, Dramatic Smokey Eye At ACM Awards
The new face of Almay looked stunning at the 2014 Academy Of Country Music Awards in Las Vegas, Nev. on April 6. Get her exact beauty look below!
Carrie Underwood, 31, sparkled on the carpet at the awards show held at the MGM Grand Garden Arena. Her hair was curled and pulled to one side. She rocked a dark, dramatic smokey eye and a soft pink lip. Get the exact products used on Carrie right here — and every single thing is under $15!
Click here to read more
ACM Awards Best Moments: George Straight Wins Big & More
The 2014 ACM Awards were chock full of incredible moments! From hilarious hosts Blake Shelton and Luke Bryan, to George Straight winning the biggest award of the night, it was definitely a memorable night. Click inside to see a full gallery of the biggest moments from the night!
On April 6, the 2014 Academy of Country Music Awards were filled with funny hosts, incredible performances, and big wins.
Click here to read more


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Triple black 2013 Roush Stage III Mustang with Phase II Supercharger Upgrade. 625hp/525lb-ft, 2.3L ROUSHcharger, Phase II Intake, ECU & Pulley, Roush suspension, optional... More
2013 Ford F150 FX4 OFFROAD 4WD Edition finished in Black Metallic with Grey/Black leather interior with Red piping. This one owner 3.5 liter V6... More
- Roush supercharger- Performance suspension- Cooper performance tires- Window sticker- Roush window sticker- Owner's manualTo be sold at the Kansas City 2014 auction, Kansas... More
Clean Carfax 2013 MUSTANG ROUSH STAGE 3 SUPERCHARGED! 565 HP WITH 505 TORQUE, NAVIGATION, LEATHER SEATING and 3.73 limited slip differential. With the rousch... More
2013 Ford Mustang Black Boss 302 Laguna Seca. Serial #737! Always garaged. Never driven in rain. Only moisture its ever seen is washing. TracKey!... More
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Stk.1920 2013 Ford Mustang Boss 302 Additional pictures and a detailed description coming soon. Call 800-650-1055 or visit our website at www.autobarnclassiccars.com for more information. ... More
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2013 Ford F350 Dually CREW CAB Diesel 4×4 Lariat FOR SALE!!! Finished in a Pearl White Exterior over a Black Interior. Loaded with all the options... More
2013 BOSS LAGUNA SECA #663 OF 750 MADE! Current miles 863 as of August 2014. No options available on the Laguna Seca. Car is documented... More
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Two German photographers revealing their passion. Want to see more? https://t.co/BJs59x2blT


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We ask the cast of Sparkle including recording artist Jordin Sparks if the music industry is accurately portrayed in movies.
"Some stories are really, really on point, and some stories are fabricated," the rapper and comedian tells THR. "This story particularly was on point." Read More
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Eastbound traffic on Interstate 24 backs up as vehicles descend the Ridge Cut toward I-75 on Friday afternoon. The state is beginning a study of improvement needs on I-24 from Chattanooga to the Kentucky line.
Photo by Jay Bailey .
published Sunday, April 14th, 2013
Stories this photo appears in:
Hate slaloming between speeding cars and crawling trucks up the Ridge cut?


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page 2 - Indianapolis 500 Race Report
Brit Wheldon wins, Danica shines.
By June 2, 2005
Patrick returned under the caution on the 159th lap to top off on fuel. She had nothing to lose and plenty to gain. Patrick was 10th for the restart.
When the yellow came out with 30 to go, the top eight cars pitted. Patrick took the lead, with Bryan Hertaâs Dallara-Honda also staying out and moving into second. Herta was on the same fuel strategy as Patrick.
The crowd, estimated at 300,000, roared when it saw Patrickâs No. 16 go up on the scoring tower in the lead. They were on their feet cheering when she took the green flag with 27 remaining.
Patrick kept the crowd buzzing by leading the next 14 laps.
Wheldon, though, was coming fast. He passed Vitor Meiraâs Panoz-Honda, then Herta and, finally, Patrick for the lead just before start/finish on the 186th lap. The caution came out seconds later. Patrick needed it on two counts: for the mileage and the opportunity to pass on a restart.
The yellow lasted three laps. Patrick roared out of Turn 4 and went by Wheldon on the inside before start finish. She had proved she could not only lead, she could pass for the lead, too. And only 10 remained.
Wheldon had fresher Firestone tires and more fuel. Patrick was running lean to save her fuel, hoping it would take her to the checker. Wheldon stayed in touch, made his move on the inside of Turn One and had the lead with 27 turns remaining.
Meira and Herta passed Patrick on the final green-flag lap, 198. The race ended under caution after Bourdais, who had been in fifth, hit the wall in Turn Four.
Wheldon made plenty of history, too, and took an Andretti to victory at Indianapolis for the first time since 1969, when Mario won. This win was shared with Michael, the majority owner of Wheldonâs Andretti Green Racing.
Wheldon and the team are dominating the IRL IndyCar Series this season. It was the fourth win in five races for both.
"Itâs just incredible," Michael Andretti said. "Itâs just a great feeling. It feels as good as if I won it myself."
And, then with a chuckle, Andretti added: "Oh, yeah. No more curse."
Wheldon became the first British driver to win Indianapolis since Graham Hill in 1966 and only the third in history. George Robson won in 1946.
Wheldon had started 16th and drove with patience and poise. He didnât lead until lap 150 and did so for only 30 total. Wheldonâs car was strongest when it needed to be, at the end.
"The race was difficult because there were so many good cars out there," Wheldon said. "And the depth of talent was amazing. I thought starting 16th Iâd be able to come through perhaps a little quicker than I did. So, that soon brought me back down to earth.
"Itâs the proudest moment of my life and Iâm sure it will be to win my first Indianapolis 500. It was fantastic."
Meira, Patrickâs Rahal Letterman teammate, was second and Herta, driving for Andretti Green, was third. The top four cars all had Hondas, a sweep at the top for the second straight year.
Buddy Lazier showed heâs still got plenty of good racing left in him by finishing fifth in a third Panther Racing Dallara-Chevrolet. He also had some contact on the way and a fractured front wing prevented him from moving up any further.


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Call us today at 1-877-433-9249
Make updates to your business profile 24/7
Sadly Colorado Archery had to close in 2008. Thanks to all of our patrons and great friends. Never stop loving archery!
Drove by last week and they're definitely gone. Too bad, had been in there a couple of times, nice place, nice people. Kind of a bummer they still show up in all archery related searches.
Their phone is still disconnected. Lost my business :(
Their phone has been disconnected and they do not answer emails.
DexKnows Mobile profile for Colorado Archery in Littleton, CO.


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Program to help high school students pay for college classes
Updated On: Apr 02 2014 06:08:00 PM CDT
A new program is giving Idaho high school students more help when it comes to earning college credits early.
Beginning next school year, juniors will have access to up to $200 a year, and seniors can get up to double that. They can use the money to help pay for dual-credits courses, advanced placement exams or professional-technical exams.
The state hasn't haven't decided what to call this new program yet. The Idaho State Department of Education is asking for students' and parents' input on a name. Email email@example.com with subject line "Naming Contest" by April 25.
For more information on the program, click here.
Copyright 2014 NPG of Idaho. All rights reserved. This material may not be published, broadcast, rewritten or redistributed.


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Hi stonep, thank you for your comment.
May I invite you to take the time to comment you issue with the Error message, Screen shots, JoomlaFCK & VM version, Browsers and Server type etc on the JoomlaFCK forums.
If we can find out a bit more info we will look into it for you.


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They danced. They rolled. They yelled: Glitter! Yes, these are ten talkative fashionistas of Ultra Music Festival 2013. Certainly, there were some better dressed, and others more sensibly garbed. But the following folks found during night one of 2013's three-day shit fest -- they were the ones who ... More >>
R. Stevie Moore, Tropical Ooze, Marriage Material, Hares on the MountainHailey's Club, DentonJune 30, 2011Better than: waiting in line to see Santa in the mallChild DetectiveR. Stevie Moore and Tropical OozeLast night at Hailey's, R. Stevie Moore really lived up to his reputation. The singe ... More >>
Richie doesn't believe Dwyane Wade's injury is real, but he does believe Minnie Mouse is a highly undervalued hottie. Ah-ha! Turns out karma is indeed a bitch. And, apparently, part German. Less than 24 hours before Miami Heat guard Dwyane Wade was to show his mug in Dallas to face Dirk Nowitzki and ... More >>
Miranda Lee Richards opens up with a stellar debut
This season's Christmas album offerings
Sore losers say the white establishment bought and sold Ron Price. Don't believe it.
You'd better be. Even in the predatory world of towing companies, they don't get much nastier than Elite Towing, Inc.


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During one of his famous tirades against the media for what he perceived was biased and unfair coverage, Richard M. Nixon brashly announced at a rambling press conference (after he had been defeated for the position of Governor in California in the 1960s) "you won't have Nixon to kick around around anymore."
As I was traveling up to Lutheran Hospital last week to see DDD sports editor Jim Hopkins I wasn't sure about what I would encounter.
"Holly had a really good night on offense for us. It was just one of those nights where she was on and we told the setters to get her the ball as much as they could," noted Bellmont volleyball coach Craig Krull in analyzing one of the main reasons the Squaws handled the visiting Snider Panthers in three games, 25-22, 25-13, 25-13 at the Teepee.
Appropriately enough, all three seniors on the Bellmont boys varsity soccer team found the back of the net on Senior Night Thursday evening as the Braves posted a 6-0 non-conference victory over the Woodlan Warriors.
Senior Alex Hammond, who had scored a hat trick a night before in a win over NHC foe Norwell, tallied twice for the Braves against Woodlan while fellow twelfth graders Dan Worth and Jacob Schueler each added one score. Rounding out the offense for Bellmont were scores by Andy Hess and Willie Mahlan.
Veteran Daily Democrat sports editor Jim Hopkins is a patient at Lutheran Hospital in Fort Wayne after suffering a heart attack Monday afternoon.
Hopkins underwent a cardiac catheterization on Tuesday morning and results showed some damage to his heart but doctors are optimistic about his recovery. He said he was feeling much better and he was hoping to be discharged from the hospital today or Friday at the latest.
BCI Remodeling won the league championship of the Cross Creek Men's Golf Association Sunday taking out Hi-Way Service with a gross score of 320-361 and after the handicap was figured in BCI held a 289-307 advantage.


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Lion Is in the Streets, A [1953]
Verity Wade:
It's these folks. They're all so wonderful.
Hank Martin:
Well, all folks is wonderful. You just have to know the right place to kick 'em in.
Verity Wade:
Hank Martin:
Sure. It's like learnin' to play a musical instrument by ear. All you gotta know is what place to push to get what note. Then pretty soon, everybody's dancin'...to your tune.
Share your thoughts on Lion Is in the Streets, A's quotes with the community:
Use the citation below to add this movie page to your bibliography:
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Jill Stember's Flowers On High
Third Generation Florist
656 High Street
Worthington, OH 43085 | map
Website: Visit my website »
Consultations: Free
Samples: For Charge
Services: Delivery, Setup
Private User 4 Reviews
Jill did a great job helping me design the flowers for my wedding! She was very knowledgable and helpful with putting different flowers together. I was disappointed though because my original order was supposed to have orchids ( I love orchids) in my bouquet and in the grooms boutonnière- but they were missing and nothing was said or explained as to why they were missing. I just think they should've let me know in advance that there were no orchids. I also had floating gerberas in some arrangements and because they were smaller there could have been more placed in the bowls to better the appearance- they looked kind of empty. My other table arrangements were awesome!
Wedding: Recently Married
Services Used: Flowers
Jill was great to work with. I especially liked that I was able to view the flowers the day before the wedding to make sure everything was in order. They looked beautiful the day of - all the bridesmaids loved their bouquets. She also helped us a lot via email and was flexible with meeting times because we were out of town. Definitely recommend!
Wedding: 05/25/2014
Services Used: Flowers
Jill was nothing short of amazing! I was extremely happy with all of our flowers. Jill took her time and listened to all of my ideas. She went above and beyond and made my special day one to remember. I got so many compliments on all of the beautiful center pieces as well as our bouquets.
I highly recommend Jill for any of your floral needs. You will not be disappointed!
Wedding: 05/10/2014
Services Used: Flowers
Well the flowers were beautiful for my wedding, BUT they were missing the one flower that I really wanted in my bouquet!!!! Not only were they missing, I didn't even get a reason why they were missing. I would have felt better if I would have rec'd an explanation , but didn't get it and that isn't very professional! When. You pay that much for flowers, you would think
That you would get what you want!!!
Jill Stember's Flowers On High responded with the following comments:
December is not the easiest month for product to come in perfect as was the case with the white anemone with the black eye.
They came in damaged and we had to substitute the next best thing which was the white mini Gerbera daisies with the black eye.
We would never use bad product and a substitution was made as needed.
We always ask our brides to come in the day before to preview the flowers. Apparently you missed this piece of information as you did not stop by prior to your wedding and for that I am sorry.December is not the easiest month for product to come in perfect as was the case with the white anemone with the black eye. They came in damaged and we had to substitute the next best thing which was the white mini Gerbera daisies with the black eye. We would never use bad product and a substitution was made as needed. We always ask our brides to come in the day before to preview the flowers. Apparently you missed this piece of information as you did not stop by prior to your wedding and for that I am sorry.
Wedding: 12/07/2013
Services Used: Flowers
Jill gave me great suggestions and worked with what I had in mind so I could still get beautiful flowers within my budget. She did a great job with everything.
Wedding: 10/12/2013
Services Used: Flowers
the flowers Jill provided for our big day this past weekend were gorgeous! When I went for my consult, I didn't know the first thing about flowers, and I showed up with just a color scheme and some pinterest photos for inspiration. Jill was able to execute our vision for the bouquets and centerpieces perfectly -- we got so many compliments on our flowers!
Wedding: 10/05/2013
Services Used: Flowers
Jill was really great to work with and our flowers turned out beautiful. We went in there without any experience on flowers at all. She listened to what we wanted and made great suggestions and created beautiful bouquets and church decorations for us. The prices were reasonable and broken down for you so you know what you are paying for. There were no surprises. She was flexible and let us change what we wanted near the end with no problems. Would work with her again.
Wedding: 09/28/2013
Services Used: Flowers
Jill is amazing! She did a fantastic job on the flowers I ordered for our wedding day. She was attentive to each detail and made sure I got exactly what I wanted. She is also such an easy person to work with that it didn't seem like I was working, but more like talking to a friend. She did a great job and has fantastic prices. I would highly recommend Jill and her wonderful work!
Wedding: 08/17/2013
Services Used: Flowers
Jill is so great! From the moment I met her I stopped looking for a florist! She is such a pleasure to work with. I feel like I emailed her a million times and each time I would immediately receive a response. She worked with my budget and really helped with the decision making with her knowledge of flowers! I couldn't speak more highly of someone! If you are looking for a florist look no further! Jill is amazing!
Wedding: 06/01/2013
Services Used: Flowers
Private User 2 Reviews
The flowers where beautiful and the staff went above and beyond to make sure they met our every need.
Wedding: 1+ year ago
Services Used: Flowers
Couldn't have asked for a better flower company to work with for my wedding. Jill was very professional and listened to exactly what I wanted. The flowers turned out perfect!!!
Wedding: 05/25/2013
Services Used: Flowers
Beautiful flowers. Jill is great to work with and she makes sure everything is perfect for your big day. She requests you go to the shop the day before to look at your flowers and make sure everything is right. My sister and I both used her for our wedding flowers and we received so many compliments.
Wedding: 05/17/2013
Services Used: Flowers
Liz 4 Reviews
Jill was a preferred vendor for our wedding venue. She was amazing to work with. I gave her my budget up front and she worked with me to make it happen. The flowers were beautiful; I couldn't have imagined more beautiful bouquets that fit the wedding style and venue perfectly. She was so easy to work with and so wonderful. When we picked up the flowers, everything was labeled so that we knew which flowers belonged to which person, it was very nice and helpful. My husband and I will definitely be using her for any future flower purchases. We highly recommend.
Wedding: 04/13/2013
Services Used: Flowers
Jill was amazing! She was easy to work with, had great ideas and did a tremendous job. The bouquet and table arrangements were gorgeous and we received a ton of compliments on them. She captured the look and colors I wanted, despite my not not knowing exactly what that was when we first met! I was very impressed and would recommend Jill and Flowers on High without hesitation!
Jill Stember's Flowers On High responded with the following comments:
Thank you Katie. It was a honor to be included in your special day. You were great to work with and I enjoyed helping to make your day special...Thank you Katie. It was a honor to be included in your special day. You were great to work with and I enjoyed helping to make your day special...
Wedding: 02/08/2013
Services Used: Flowers
My flowers were beautiful! Didn't always get a fast response, but all was perfect. Only complaint is that I wish they could've delivered them. :-)
Wedding: 01/26/2013
Services Used: Flowers
Jill was fantastic. She had great ideas and pictures to share at our first meeting. My mom worked with her on some of the smaller details, I went in for the final review and was blown away. We kept it simple with red roses, they looked classic and beautiful. She went out of her way for us on our big day. LOVE HER!
Jill Stember's Flowers On High responded with the following comments:
Thanks Mandy for your kind words. It was a pleasure to work with you and I thought it turned out beautifully as well.Thanks Mandy for your kind words. It was a pleasure to work with you and I thought it turned out beautifully as well.
Wedding: 12/31/2012
Services Used: Flowers
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Missing spoons and other cost saving abominations
What cost-saving trends have you noticed at restaurants during the beginning of this recession?
I'm a Floridian and for the last year I have been observing an aggravating trend. It started in chain restaurants and is now moving out into the independents. They aren't giving their customers spoons anymore! The first few times it happened, I thought it was an oversight, especially when when I ordered coffee later in the meal and was left with no way to stir in the sugar I added.
But it is no oversight. It often happens to me in restaurants where they roll the silverware into a napkin or paper napkin. You don't notice it until later in the meal when you need to spoon some sauce over a meat entre, etc.
The last recession, the restaurants did away with providing you with a glass of water at meals, unless you specifically asked for it. Spoons seem to be the next trend. What else?
also noticed this in Florida recently. Just a knife and fork wrapped in the napkin. And one deli - recently closed, used to wrap the knife and fork in a paper bag!
re: RicRios
Or into a "green" thing or 'health" thing.
in most places where water is not served it is because of (often mandatory) water use restrictions due to drought.
I hadn't been to Union Square Cafe, in New York, for about 10 months. Surprise, surprise--no bread basket on my recent trip. One piece of toasted bread each was brought out. They offered us more when we finished that, and I was glad enough to have a check in place for my bread eating, but the change really screams "Money saver!" to me. Also, the traditional dish of olives was smaller than in the past.
re: Angela Roberta
Sounds more like they were tired of throwing away uneaten bread -- a waste of food and money -- rather than skimping. Especially since they were willing to give you as much as you wanted. Friends that work in restaurants tell me this really gets to you after awhile, seeing all the food that is wasted. Automatically bringing a basket of bread to every table guarantees that alot will be thrown away.
re: purple bot
I agree. I think it's great that USQ is opting to do that. Less wasting food. It would be great if more restaurants would do it. It will also probably translate to lower prices (or prices not being raised as much) as there's less waste of bread involved. It's about seeing the larger picture.
re: Miss Needle
I agree. I'd much rather not see the waste, or the tempting bread basket - seems better to me to ask for bread if I really want it, rather than nibble on it for no reason while waiting for my food to arrive.
re: Miss Needle
I also agree, i just think the waitstaff should make it clear to you that they offer complimentary bread should you want it.
re: smartie
The gratis apps may have had to do with the place being new - often new places will offer such freebies at the beginning as a way of showing their good will and winning business, but if they continued to give away big plates of appetizers, it wouldn't do much for their continuing in business. Samosas and pakoras are not giveaway food, in my experience.
One of the places I frequent use to have nice wine glasses. In the last several months, as they have replaced the glasses (due to usual breakage), they have replaced them with a much lower quality and cheaper wine glass. The owner was honest that it was a $ decision. They also stopped serving bread to everyone and only provide it upon request.
re: Bluebird
>>They also stopped serving bread to everyone and only provide it upon request.
Do they charge if asked for the bread?
Angela Roberta, I remember Union Square Cafe back in the day. I'm horrified they're buying into the hosing of the bread routine.
A cost saving abomination indeed.
Oh well, if no one complains, they win.
re: dolores
actually, if we waste less food we all win
re: dolores
No charge for the bread when you ask. Although I think they have switched to a lesser product. Last time I had the bread it was only okay. I haven't asked for it since. Maybe that is what they ultimately wanted. I rarely see people with bread there.
I don't mind asking for bread if I want it, I'm all for wasting less food.
re: Bluebird
>>I don't mind asking for bread if I want it,
Absolutely, as it should be.
And as long as I can find restaurants that give free bread in baskets whenever I eat out, I'll be perfectly happy. Life as it should be.
re: dolores
I hate waste, too--especially with food. "It's a sin," I can hear my mother say.
Still, there is something less exciting about one kind of bread, one slice each to start and a basket filled with three different varieties (which was what USC used to offer). I always looked forward to having some of each kind. Now I'll feel like a hog if I agree to a second piece. A bit of the thrill is gone.
re: Bluebird
jfood is glad that restaurants are having a social conscience in this day and age. matching supply and demand is a wonderful and economic event. The waiter can arrive and state "would you care for a drink and would the table like some bread"? Now if the customers can also get a social conscience for the economics of the restaurant and stop thinking that everything is free, maybe more of the non-chains can survive which will benefit us all.
re: susancinsf
And since they can all put the cost of the bread in the food and beverages sold, this is a good idea susancinsf.
To think, all these restaurants are going under due to the pressure of providing 'free' bread. I'm curious that they didn't learn how to manage overhead when they opened.
re: dolores
Well, I think that part of the issue is restaurants dealing with higher food prices, which aren't overhead, per se, and trying to remain profitable while still offering quality meals to customers, and not scaring customers away with significantly higher prices on their menu.
re: MMRuth
Yes, but I would rather pay more for an entree than not have a spoon or a bread basket. Note that the missing spoon was listed under the heading of a 'cost saving abomination', so I don't think the restaurants are doing too good a job in keeping customers with their nickel and diming.
re: dolores
Dolores, having read many of your post on this subject I know this is a issue you strongly believe in but please help me understand one thing. Why is it better for a restaurant to increase the cost of the entrees rather than just charge for bread? Wouldn't you rather know the "real" cost for bread rather than have it be a "hidden" cost?
re: KTinNYC
Perception, KTinNYC. I was a regular patron at a lovely restaurant in Eastchester who, in their last gasp days, began to charge for a potato. I didn't know of the change when I ordered a meal that included a salad and previously a potato, and after a discussion with the owner, didn't pay for the potato. His place closed soon after that.
I view it as nickel and diming me. Of course, I am paying for the potato and the bread in the new and improved raised prices, but that is acceptable to me. It's my choice, simply that. Very many others have their opinion of this and would rather pay by the piece.
What I have a continuing issue with is the idea of freedom of opinion. They are as welcome to paying by the piece as I am to paying a hidden charge. It's all about live and let live. I, of course, won't go to the Caribbean place that charges for bread or the other places that charge for takeout containers and cups for water. There are many, many, many restaurants out there.
My choice. Live and let live. Very simple.
Does that help clarify?
re: dolores
How would you handle this. The restaurant raises its prices $2 per entree with a little note that says"
"Due to the increased price of wheat we need to raise to the price of each entree $2 so we can continue to include bread in the price of the meal."
Couple walks in and are allergic to wheat. They point to the note and tell the server that they cannot eat the bread and then ask for $2 off each entree. Should the restaurant lower the price for this couple?
re: jfood
I've been to enough countries where bread isn't free that it doesn't bother me so much anymore. I remember once when I was in Munich I went to some cafe where they just gave you some bread from a table that was finished. I'd rather pay for fresh bread than get bread that has been sitting out for who knows how long.
There are quite a few places in the US that seem to tailor the bread quantity to how many people are at the table and ask if you would like the bread. This seems to make the most sense to me instead of bringing tables a big loaf regardless of the size of the party.
re: dolores
Reminds me of one of my friends who refused to use her Metrocard (subway pass that allows you to transfer to a bus within 1.5 hours of using it for free) and instead purchased a token that was the same price. With a token, you get no free transfer. I didn't understand her logic at all and asked her why. She said that she'd lose out using the Metrocard because she wouldn't be taking advantage of the free transfer. I said that it was the same exact thing whether you used a Metrocard or used a token -- except that she would have to wait in line to purchase a token when she had the Metrocard in her hand. Apparently, she disagreed with me and said it was all about perception.
re: Miss Needle
"perception" is also something that changes with the times. my grandma, were she living, would be appalled if she were ever charged for a bread basket, artisan home baked or wonder-bread otherwise--the same if she were ever charged for the hot water/lemon/milk/sugar setup for the tea bag she used to pull out of her purse. however, many contemporary diners see that these are not penny costs, they are real $$ expenses, in ingredients and labor, which artificially increase the prices of each & every menu item at a restaurant. they would rather avoid the cost, and the waste, of these items. many diners tell me that they appreciate the option of whole grains as a side, rather than refined rices/potatoes, and that they would be willing to pay more for this (although the price is the same for everyone). i suppose it's a matter of priorities. folks pay for artisan bread at my establishment, but not for the option of whole grains (which take more labor, expenses wrt storage, etc). the customers do not yet pay for to-go boxes, although this is a loss leader. the day of paying for to-go boxes is coming at every restaurant in america. i would *much* sooner charge each and every one of my customers a small fee for a more expensive biodegradable or recyclable to-go box than give away free styrofoam containers. to me, the cheap/free option would be wasteful, unsustainable, and unconscionable. luckily, my customers seem to understand this, and support our business model with their business, feedback, and their $. i believe they would rather have charges for sustainable to-go boxes and organic whole grain options passed on to them, rather than the traditional complimentary basket of white bread and rock-hard butter. it is all about priorities for the restaurant, and perception/critical thinking, for the diner.
re: susancinsf
Adding "complimentary", if appropriate, is a good delta, given the theme of this thread. And if there is a charge for this item thenit should be clearly stated on the menu.
I don't see how not automatically receiving a spoon reaches the level of "abomination." It is more "green" than giving everyone a spoon and it is a money-saving measure for both replacement costs (because they get bent, lost, and stolen, especially stolen) and labor to wash unused spoons. Restaurants are paying more for ingredients and dry goods; they need to save money just like individuals who are paying more for gas and groceries. I'd much rather ask for a spoon than pay more for my entree.
re: nc213
I don't mind this, but then the restaurant needs educated the staff on when to serve a spoon automatically. Nothing is more frustrating then getting the coffee or any other item that requires a spoon (soup an ice cream dessert), having the server disappear, then realizing there is no spoon. I should not have to ask for a spoon after a dish that usually requires a spoon is served.
I have noticed at several different places recently, the lack of serving utensils on appetizer plates that are being shared by the table. Not sure it this is just laziness on behalf of the restaurant or a cost/environment savings decision. I don't mind it so much when it is just my husband and I sharing an appetizer, but when we are out with other couples, it is to much to have serving spoons with the shared dishes?
Nobody's mentioned the fork thing yet, which bothers me even more than not getting a spoon.
(Disclaimer: My ideas of what is "gross" or "dirty" sometimes seem strange to other people. What can I say? I'm an oddball.)
I really, really dislike having to keep my fork after eating an appetizer. Why would I want to set my fork on the table while waiting for the entree to come? I really don't want to look at the food bits stuck onto the fork for the next ten minutes. And it's sitting on the table, which may or may not have been wiped with a clean cloth. Pleh! Gross! Just bring me another fork!
re: Gnome
Good point, Gnome, but isn't that a mark of a higher level restaurant? I've never bothered to dispute being asked to 'keep my fork' in moderate restaurants. I just do it. I have, after all, so many other deal breakers.
Conversely, I have never ever not had my cutlery replaced in top notch restaurants.
re: PeterL
not providing spoons automatically saves in inventory--money spent on spoons--and labor.
If each table is set with a spoon you need enough on hand to set all of the tables plus extras to give out as necessary. imagine you have 20 seats. if you set with spoons you need about 60 spoons on hand. if not, you need 40.
Next, there is loss, damage and theft. The more silver circulating the more will be stolen, lost, or bent, making it necessary to buy more.
Then there's labor for setting--assuming servers/bussers set the tables or do rollups while on the clock. setting tables and making rollups will go more quickly and no one will be sitting around waiting for clean spoons from the dishroom so they can reset their station or do their rollups before they clock out. Cutting the number of dishes that go through the dishroom saves labor.
These sound tiny, but they do add up eventually. Most restaurants run on very thin margins. And most have had huge increases in food cost lately. I don't know how many ran out to have their menus reprinted to reflect higher food costs or how many are trying to avoid raising prices to that they don't lose customers, but it's definitely a tough time for the business. I know that we've cut down our dining out substantially and I'm sure we're not alone.
re: nc213
I understand the savings involved, but I do not sympathize with those who deny me the spoon. Not providing the spoon (or whatever other cost saving procedure we are talking about) inconveniences me, since I have to wait around until my "waitron" (as Anthony Bourdain would say) wanders by, or ask another waiter to provide me with a spoon--or, more likely, get the first waiter to get my waiter to provide me with a spoon.
It's a spoon, for goodness sake, and the restaurant owners have decided that saving money is worth inconveniencing me.
We used to occasionally eat at a (thankfully) now defunct Italian restaurant in the Chambersburg area of Trenton, NJ until two things really turned me off:
1) They never changed the dark brown tablecloths between seatings. We didn't notice it for a while because we would get there early with our young daugher, but when we came for a later dinner, sans offspring, I was appalled. They didn't even care that residual crumbs were on the table -- they just made a minimal attempt to remove those, and were clearly not going to change the tablecloth to save money;
2) The old toilets were unreliable, and the staff didn't seem to be concerned about it.
Like I said, "(thankfully) now defunct.
re: mojoeater
Thank you, mojo. This "no spoon" business is nonsense.
re: mojoeater
I agree with you, Mojo. The amount of time it would take to wash all these unused spoons wouldn't be worth it. I can't think of a time where I served something that didn't come with a spoon and had the guest ask for a spoon. Of course, where I work, we are very careful to mark the tables with spoons for desserts, coffee, soup.
It's the same as asking someone if they want cream with their coffee. No reason to waste.
As far as bread goes, I'd rather it be by request only than to worry about the more unsavory places that "re-use" uneaten bread. Bleh!
re: Azizeh Barjesteh
The amount of time it would take to wash all these unused spoons wouldn't be worth it.
With all due respect, that is nonsense. As someone who started his working career as a dishwasher, I can tell you that washing spoons is no harder than running them thru the dishwasher with the forks and knives. In all likelihood, it wouldn't even result in one fewer dishwasher load.
Not putting out spoons is just plain cheap...and unnecessarily so.
I don't have a problem with asking if a diner would like bread. I, too, hate to see food wasted, and saw lots of untouched bread go in the trash.
I use a knife far fewer times than a spoon, so the argument about saving having to wash extra utensils doesn't hold a candle! There are few meals where a spoon is not used and all it does is have the wait staff make an extra trip. I always make a point of asking even if I may not use it. I have begun ordering it with my food - how lazy can they be!!! One place said it was because they kept losing spoons when they cleared the dishes - hire better help. Theft cannot be that costly because the price of most spoons used today are pennies. I do appreciate a straw with cold drinks because they often serve the glaqss by holding it by the rim - with the same hand that they just picked up the previous patron's dirty silverware.
re: clan01
i'd have to say that i use knives far more often than spoons.
On this cost saving trend, I ate at Village Inn this morning for the first time in probably 20 years because of their VIB promotion. A big list of 30 or so items, you pick four and it is the same price. I'm on a no/low carb diet, and I love going to breakfast on Sunday mornings.... but I hate that I always am constricted to sides of hash browns/toast/pancakes/etc. I don't want to waste food, but I don't want to pay for something and not eat it either. I was surprised how enjoyable the meal was, considering that was a place I wrote off as a place to get sober after a college drunk years ago. I'll go back. My BF had a traditional breakfast with pancakes (apparently because he hates me and likes to mock my lack of carbs) and said he preferred it to our regular rotation of small diners and IHOP.


text: NSFW Week: A Woman's Guide To A One-Night Stand 3. Bring protection. On the subject of safety, know you can't always trust the man to be packing the rubbers. Have one (or maybe two) in your clutch just in case, or pack your diaphragm (yes, they still exist). ‹ ›


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Shut the Box, also known as "Tric-Trac, "Canoga", or "Batten Down The Hatches" is a dice game of for one or more players, usually played by two, three, or four players. Historically, Shut the Box was often played as a gambling game in olde world pubs, where each player put an equal amount into the pot (or pool) and the winner took all. However, gambling isn't necessary to enjoy the game, and indeed, Shut the Box is a popular game for teaching children their numbers.
The game uses a box with hinged tiles numbered 1 to 9 (or sometimes 1-10 or 1-12). The box is used as both game board and scoring device, and also serves as a container for easy and convenient storage.
To learn how to play the game, refer to our comprehensive Shut The Box Rules page.
Shut The Box Games
Double Shutter: Shut the Super Box
Tactical choices, a little luck, and a lot of family fun all come with Double Shutter! Roll two dice, add the dots and find the best combination of numbers to shut two rows of nine tiles. Very few can shut all the tiles and close the super box. This version of Shut the Box is layered, adding another level of decision making, and shutting all the tiles in the "Super Box" earns you extra points. When no more tiles can be shut, the player with the lowest remaining tile wins the round.
Shut The Box - 1-9 Solid Wood
Shut the Box from Schylling is a favorite dice game of sailors and fisherman. Simply roll the dice and lay down any combination of tiles that match your roll. Keep rolling until you can't match your roll on the remaining tiles. Lowest score wins and if you've laid down all the tiles - you've Shut The Box! For ages 8 years and above.
Shut The Box - 1-10
Played for centuries as a pub gambling game, this classic can now be a favorite in your home. Roll the die and flip the tiles to equal the dice roll. If you roll a 7 flip up a 7, or a 5 and a 2, or a 4, a 2, and a 1. Adults can play pub-style for the pot, or help the younger one's learn basic counting skills. This classic is also great as a solitaire game or played with the whole family. This quality, all-wood game includes box with flip tiles, 2 dice, and instructions for three versions of play.
Shut The Box - Bookshelf Edition
Featuring hand painted wood and a magnetic cover that seals the game pieces inside, this high-quality bookshelf game makes a striking addition to your home or office. A favorite of sailors and fishermen for centuries, Shut the Box has also been played for years in the merry olde pubs of England. Roll the wooden dice and lay down any combinations of wooden tiles that match your roll. Keep rolling until you can't match your roll on the remaining tiles. Low score wins -- lay down all the tiles and you've "Shut the Box". From the "Games of the World Collection", this version stores neatly in your bookshelf or makes a lovely coffee table display.
Shut The Box - Old Century Edition
This premium Old Century Edition of Shut the Box features authentic wood tiles and dice that add to it's old century charm! Roll the dice and lay down any combination of tiles that match your roll. Keep rolling until you can't match your roll on the remaining tiles. Whoever has the lowest score wins, and once all tiles are down you've Shut the Box! This classic Coffee Table Game is equally fun for those just learning to count, and for those interested in mathematical probabilities. Classic wood and engraved tiles make Shut-The-Box ideal for coffee table gaming year round.
Shut The Box - Past-Tyme Classics
Crafted with care given a cherished heirloom and painstakingly hand-sanded and hand-stained to create a vintage look, this Past-Tyme Classic wooden Shut the Box game has a clear plastic, latching lid, and prevents the dice from getting lost by storing them in a top-grain suede pouch. The Past-Tyme Classics Shut the Box game measures approximately 10 1/2" x 8" x 2 1/2".
Shut The Box - Double-Player Edition
Shut the Box, the classic box and dice game, is now available in a sturdy wooden double-player edition! Players compete by throwing their dice and covering the corresponding numbers (either the number itself or combinations of numbers adding up to the roll). The player with the lowest score of open numbers wins! Comes with four six-sided dice. Box measures approximately 13" by 9 1/2" by 1 3/4".
Two Bridges Dice Game
Two Bridges is a Shut the Box-style game in which players race to "build" their bridge and then roll all their coins across the bridge (down the groove) and into their cup. Players take turns rolling the dice and standing up the bridge block that corresponds to the sum of t he dice roll. Roll a 7 and choose any of your bridge blocks to stand up. Roll a double and stand up one of your bridge blocks that corresponds to the total of the dice roll, or you may lay down the bridge block of your opponent that corresponds to the roll. The first player to roll all their coins into their cup is the winner of Two Bridges!
Flippin' Out!
Played like the Classic SHUT THE BOX Dice Game... but with LETTERS! Say the category is Boy's Names. You say Mike before the 15 second timer runs out, and flip the letter M down so it cannot be used again (by either player or team). Your opponent says Brian and flips the B down. Teams or players race back and forth in 15 second increments as they eliminate the available letters until someone can't answer. It's high energy, fast-flippin fun!


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Tea Party
Ted Cruz Formally Renounces Canadian Citizenship
Cruz was born in Alberta while his parents worked there in the oil business.
Perry: US Is On The Course 'To The Failed Policies Of Detroit And Greece'
Rick Perry repeatedly bashed Washington and said Texas was a model for the nation in his last speech as governor to a Republican state convention Thursday, sounding more like a presidential candidate than someone looking back on his legacy.
'Salute The Tea Party Of Texas': Tea Party Candidates Win Big In Primary Runoff
Republican voters appeared ready to push Texas even further to the right Tuesday, backing Tea Party favorites and casting out longtime Lt. Gov. David Dewhurst for a state senator and firebrand radio talk show host who criticized the incumbent as too moderate for one of the state's most powerful political jobs.
Paxton Wins GOP Runoff For Texas Attorney General
Tea party favorite Ken Paxton has won the Republican nomination for Texas attorney general after a bruising runoff against fellow lawmaker Dan Branch.
Texas Dem Senate Runoff Features Candidate Who Wants To Impeach Obama
Republican Lt. Gov. David Dewhurst has been one of the most powerful figures in Texas since 2002, but he could be ousted Tuesday by GOP voters who appear ready to steer the state even further to the right by backing Tea Party favorites over establishment candidates.
Texas Primary Sends Message Cruz, Tea Party Still Wield Considerable Influence
The first primary in what Republicans hope is a triumphant election year sent a message that U.S. Sen Ted Cruz and the Tea Party still wield considerable influence in one of the nation's most conservative states.
Cornyn Tops Stockman To Win GOP Primary
Senator Cornyn holds off Tea Party challenge from Rep. Steve Stockman.
GOP Rep. Steve Stockman Goes Missing
Have you seen U.S. Rep. Steve Stockman?
George P. Campaigns Toward Tea Party, Away From Mainstream Bush Name
The latest scion of one of America's most powerful political dynasties is trying to convince voters he's something other than what his famous surname suggests.
Sen. Cruz Coloring Book Sells Out In 24 Hours, On 3rd Printing In 6 Days
He's known for coloring outside the lines in the staid Senate. Now children of all ages can color in U.S. Sen. Ted Cruz.


text:
Whether you call them zits, spots, pimples or blemishes, one thing is for sure""none of these words are terms of endearment. But I've got good news. If blemishes bring you down, you can break the breakout cycle with a consistent skincare routine and products that are right for your skin type.
Botanical-based solutions utilize the potent powers of nature to cleanse, soothe and nourish in ways chemicals can't. Follow these steps for clearer skin:
1. Cleanse: Use a gentle, natural cleanser like MyChelle Clear Skin Cleanser to lift and wash away impurities and excess oil.
2. Tone: Choose an alcohol-free astringent (I recommend Alba Botanica Natural Anecdote Deep Clean Astringent) with herbal or citrus extracts to clarify and balance.)
3. Exfoliate: A non-abrasive exfoliant like Alba Botanica Natural Acnedote Face and Body Scrub can clear out dead skin cells, making room for new, healthier ones.
4. Moisturize: Even acne-prone skin needs hydration! A lightweight, oil-free moisturizer such as Avalon Organics Rejuvenating Oil-Free Moisturizer with Vitamin C fortified with vitamins and antioxidants will help soothe and protect skin without clogging pores.
The Beauty Boss is written by our staff editors Rebecca Chopin and Katie Kaleita, who work closely with the Vitacost.com beauty department experts to bring you the most relevant, up-to-date information on natural beauty and antiaging tips and trends. Have a beauty question or want to suggest a product for Vitacost.com to carry? Email email@example.com.
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text:
I don't believe the springs will fit on an 06. The UEGO gauge is brand new. I would like $200 for it and it comes with a gauge cup also. I have a 60mm prosport boost gauge. I would like $125, it is also brand new.
would the springs fit my 06 wrx wagon, and how much for AEM Uego and just the boost gauge.


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DESERT EQUESTRIAN Natural Boar English Body Brush
Item# SPM10802545615 | Model# 2280 | Added on November 6, 2013
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DESE1020: Features: -English-style, strap-back, kiln-dried hardwood oval brush block densely filled with high-grade natural boar bristle.-New French-cut, saddle-stitched padded mahogany leather strap with embossed logo and brass-plated fasteners. Color/Finish: -Designed for medium general purpose to finish grooming, and gentle grooming experience. Dimensions: -3.5" H x 7" W x 3.5" D, 0.45 lb.
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Finalists for the fifth annual Showroom of the Year Awards have been announced. The awards, which honor the top lighting retailers in North America, are presented by Residential Lighting and Dallas Market Center. "Lighting...... read full story
The winners of the fifth annual Showroom of the Year Awards were announced at a Dallas Intl. Lighting Market opening night cocktail reception on June 18. The awards were sponsored by Residential Lighting and Dallas...... read full story


text:
SEOUL, South Korea (AP) - South Korea will provide $270 million in emergency loans to help companies affected by the shutdown of a jointly-run factory park in North Korea.
Thursday's announcement comes as seven South Koreans remain in the border town of Kaesong for negotiations over unpaid wages to North Korean workers. It's not clear when those talks will end.
South Korea withdrew the rest of its workers from Kaesong earlier this week after Pyongyang rebuffed a demand for talks over the last remaining symbol of inter-Korean cooperation.
Pyongyang pulled out its 53,000 workers from Kaesong a month ago and banned South Korean personnel and supplies from entering the park.
The pullout came during a North Korean torrent of threats aimed at U.S.-South Korean military drills and U.N. sanctions over Pyongyang's February nuclear test.
(Copyright 2013 The Associated Press. All rights reserved. This material may not be published, broadcast, rewritten or redistributed.)