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Robert Welch Signature Kitchen Knife
For peeling, trimming and slicing.
Cat Ref: SKU 14172
12cm (4¾) blade.
- Knife
- Dishwasher safe
- Age restriction applies. You must be 18 or over to buy this item
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subset: commoncrawl


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Rep. Steve Pearce would like to see members of Congress working from their home districts more, Washington less.
Telecommuting is an increasingly popular option for federal workers looking to avoid marathon commutes and inclement weather. Now a congressman is looking to add members of the House and Senate to the list of government employees eligible to do their jobs from home.
Rep. Steve Pearce (R-N.M.) introduced a resolution on March 21 that would direct the House Administration Committee to "identify the best practices for conducting the business of the House of Representatives in a virtual setting." It's the second time Pearce has introduced such a measure.
Pearce doesn't envision members of Congress logging in from their Capitol Hill digs to avoid a slushy walk to the office. Instead, Pearce thinks elected representatives should spend more time in their home districts, and that staffers should do the same. His measure notes that "many Congressional staffers do not spend time in the district for which they were hired to work, and are less in touch with the needs of constituents." He wants Congress to look into the possibility of holding hearings, conducting debates, and voting using secure electronic communications.
In a statement provided to The Hill, Pearce said that, "Keeping legislators closer to the people we represent would pull back Washington's curtain and allow constituents to see and feel, first-hand, their government at work. Corporations and government agencies use remote work technology. It's time Congress does the same."
Earlier this month, more than 120,000 federal workers logged into their jobs for the third annual Telework Week, sponsored by the Mobile Work Exchange.
About the Author
Adam Mazmanian is a staff writer covering Congress, the FCC and other key agencies. Connect with him on Twitter: @thisismaz.
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Steve Kelman considers the costs of corruption in Mexico, China, and most developing countries -- and argues that Americans should keep their own government troubles in perspective.
Agency leaders must proactively invest time, energy and resources to shape the future rather than reactively wait for change to happen.
Meet 24 men and women who are driving key changes in federal IT -- and shaping up as the community's likely leaders of tomorrow.
GSA's administrator talks with FCW about short-term hiring, long-term planning and Robert Frost.
Without a future vision and an appetite for risk, reforms lead down a rabbit hole. There is a better way.
VA's top tech official says he is balancing risks while trying to keep the department's online services open for business.
After five years on the job, the founding director of the Office of Government Information Services believes that a deeper understanding and acceptance of FOIA is seeping into the federal government.
The September attack, made public Nov. 10, potentially puts customer and employee personal information at risk, including addresses, Social Security numbers and emails.
The General Services Administration's Matthew Goodrich predicts more agency-driven authorizations and previews a new two-year road map.
So Congress wants the "same" benefits we (Federal Workers) have???? Great! Give them GS pay, our pay raises, our furloughs, our insurance plans and our retirement plans! All for it!
Virtualizing government will help them scale and be more efficient, just as it does in the private sector. You really can be in more than one place at a time with the right technologies in place. I'm glad to see the government moving towards adopting technologies and processes that will help them be more effective.
Paraphrasin' the late Henny Youngman ... "Could Congress work, ... please?"
Could Congress work form home? Lets hope so, they don't seem to be able to work at capitol hill. But Seriously, it is hard enough to get a committee to come to a consensus when everyone is in the same room. How hard will it be to get reasonable solutions out of congress with everyone on a telephone? (I put the probability of a reasonable solution coming out of congress now at around 0.2. Do we need it to drop to 0.01? If you think I am cynical, ask at least 20 random people their opinion on any solution coming out of congress and see if 90% of them will agree the solution is reasonable. )It might get some research and development done on telepresence, but the security involved in ensuring 400+ "home offices" haven't been taped, lines are secure, ect. seems daunting. With everyone in the same room, the Chinese have a somewhat more difficult problem and security has a significantly less work. So committees, particularly those related to "national interests", are either less secure or much more costly. If they map out each and every workflow and workout the full costs involved so an actual cost cost/benefit analysis can be examined, then a reasonable solution could be found. (Including full security controls.) Want to bet that is part of the bill? Want to bet they have even identified every workflow in Congress? I suspect Capitol Hill is a monument to ad hoc processes.
Congress can't seem to do their job "in the office" how will they be able to do it via teleworking? If this happens, a budget will never get passed as well as other business that affects this whole nation! Oh, I forgot, it's all about them and not the people.
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The National Weather Service has issued a Heat Advisory for portions of middle GA for this afternoon.
Baldwin, Bibb, Bleckley, Crawford, Crisp, Dooly, Dodge, Hancock, Houston, Jones, Laurens, Macon, Peach, Pulaski, Taylor, Telfair, Twiggs, Treutlen, Washington, Wheeler, Wilcox, and Wilkinson counties are in a Heat Advisory beginning today at 12pm through 8pm.
A Heat Advisory means a period of dangerous heat is expected. Hot temperatures mixed with high humidity creates high heat index values. Heat index values will likely reach near 105° this afternoon.
(USA TODAY)Not too many years ago, this would have been unthinkable: buying a bag of McDonald's-branded coffee at the grocery store.
SOCIAL CIRCLE, Ga. (AP) - Georgia wildlife officials are encouraging deer hunters to fill out an online application that will allow them to participate in this season's deer quota hunt.
Officials from the Georgia Department of Natural Resources' Wildlife Resources Division officials say the deadline to submit an application for deer quota hunting is Sept. 1.
The names are all different, but their mission was the same.
Jones County deputies arrested four people on methamphetamine-related charges Tuesday.
Brandi Goodson and Brandon Greene have been charged with intent to distribute and possession of methamphetamine within 1,000 feet of a school, according to the sheriff's office Facebook page.
Chad Clanton and Jeremy Gunnells were also arrested and charged with possession of meth with the intent to distribute. When deputies followed them, Sheriff Butch Reece wrote on Facebook, that deputies saw them throw meth and "dope money" out of the window. They're also charged with abandoning a controlled substance.
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Photos and Description of this 5 bedroom holiday villa in Flushing - Belvedere
4 bathrooms and a swimming pool make this the perfect family holiday home!
Belvedere offers all the ingredients for a perfect seaside holiday: Spacious accommodation, extensive lawned gardens with direct beach access and a private swimming pool, all in an unbeatable location.
Views from this house's pretty, elevated gardens extend out across the bay from Falmouth Maritime Museum to St Anthony's Lighthouse and span almost 180 degrees and can be enjoyed from the exterior and interior of this wonderful property in equal measures. Of classic seventies design, much of the spacious accommodation here boasts extensive floor-to-ceiling windows to ensure that the unspoilt views continue once inside this lovely house.
Enter the grounds of Belvedere through its large gates and you are greeted by an impressive driveway flanked by lawned areas dotted with fragrant shrubs. Once inside, you are struck by the relaxed, friendly ambiance of this lovely house. Built in the seventies, much of the décor here reflects this, which simply adds to the charm of the place.
The heart of the home is its spectacular lounge. Located at the back of the house, the room has been cleverly designed to provide pockets of cosy seating, arranged to make the most of the water views from the room's floor-to-ceiling windows.
Marvellously in keeping with its seventies heritage, a cocktail bar is provided for your entertainment, as are a Freeview TV, DVD player and Wi-Fi access. On balmy evenings, take your drinks out through the lounge's sliding doors on to the terraced seating area overlooking the beautiful garden.
Follow the terrace round and you find Belvedere's 'wow' factor: Its private pool (heated from Easter to end of September), which provides a swim with a remarkable sea view. Extending to two acres, the landscaped gardens here are laid predominantly to lawn, providing the ideal space for hide and seek and family fun outdoors. Follow the garden as it slopes gently down towards the bay and you will find gated access onto the beach; the perfect venue for a relaxed picnic on one of those days when you just don't feel like leaving the house.
Back inside Belvedere, the ground-floor accommodation continues with a spacious kitchen/breakfast room which has been fully equipped with modern appliances including an integrated dishwasher and a large fridge/freezer. A washing machine and dryer are conveniently housed in a separate laundry room.
Meals can be enjoyed either on the garden terrace, or in the sunny dining room with table and chairs to seat ten in comfort.
The ground-floor accommodation continues with three spacious double bedrooms, all furnished with a seventies vibe using light colours and floral fabrics. The master suite is particularly impressive, with a king-size bed, dressing area and en-suite bathroom comprising bath and separate shower. The two further bedrooms are very spacious and boast fabulous views across to Falmouth bay. One double bedroom boasts its own en-suite bathroom and there is also a family bathroom located on this floor.
The remaining two bedrooms of this impressive five-bedroomed house are located upstairs, as is a small kitchenette, perfect for a late-night hot drink or early morning cup of tea. The first bedroom which has twin beds and a TV, leads to a second twin, which benefits from its own en-suite bathroom.
Bedding and towels are provided for guests' use at Belvedere, however we do ask that you bring your own pool and beach towels.
Belvedere is an older style property with a comfortable, friendly feel in an absolutely fabulous location. Boasting all the ingredients for a perfect family seaside holiday, we just love it; and we know you will too.
- Suitability:
- children welcome
- non smoking only
- pets considered
- wheelchair accessible


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Anywhere, Anytime
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That was because at the time it was written, it wasn't known if they would get renewed, so they wrote it to serve as both a season fianle and a possible series finale.
I didn't mean that Lisbon would push for Jane to take off the ring. I mean, Lisbon doesn't seem the type of person who would force Jane to get ride of his wedding ring before he is ready. I was talking more about in the long run. I mean I'm a guy, but even I find it hard to believe that there wouldn't come a time, even with Jane telling and showing her that he loves her, that she won't start wondering how much he really does if he is still wearing his wedding ring from his first wife.
I could see season seven ending with Jane and Lisbon getting married, but I won't be holding my breath for it to happen. I mean remember Lisbon said in the finale that she wasn't going to get married, now wether that meant specifically to Pike or in general is unkown. The reason I find the idea of Jane and Lisbon getting married for the series finale, is because I find something appealing in how Jane starting the series with the lose of his family and ending the series having a type of new family. That being said I wouldn't care if they didn't get married, since there is something about them that screams that they don't need to get married. One thing though they need to deal with though in season 7 is Jane's wedding ring though. I mean as much as Lisbon loves Jane and he loves her.I doubt she will be that confortable with him still wearing his wedding ring.


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Better Than: That time where I could've seen Ryan Adams open for Oasis in 2008 and passed on it like "Eh, they'll both be back around soon enough" and then waited six years for a chance to see Adams for the first time. Ryan Adams is a charmer. That's something that got lost in the shuffle back whe ... More >>
For more shows throughout the weekend, check out our New York Concert Calendar, which we update daily.
Singles were added to the Village Voice Pazz & Jop critics' poll for the music of 1979 issue. Before that, only albums were ranked in the poll, which began in 1971, then stopped for three years before returning for good in early 1975 to recap the music of 1974. Here's a rundown of the top ten singl ... More >>
For more shows throughout the weekend, check out our New York Concert Calendar, which we update daily.
The wide open spaces of Swing Lo Magellan
When you go see a movie at a Saturday half-price matinee, should it count toward that weekend's box office? You paid less than the guy who saw the movie Friday night. Does that mean your viewing shouldn't count? What about if you see an old movie at a revival house: Should that count toward the box ... More >>
What was the first rock and roll song? Ask music historians and you'll get a range of '40s and early '50 candidates, from "Good Rockin' Tonight" to "Rocket 88." Ah, but when did the Rock Era begin? That's easier. Everybody knows that Bill Haley and His Comets' rendition of "Rock Around the C ... More >>
Twitpic via joe_saturdayThe Dirty Projectors Allen Room, Lincoln Center Friday, February 19 The Allen Room's dazzling floor-to-ceiling glass vista is guaranteed to metaphorically enhance whatever you happen to hear there. Case in point: On Friday night those double layered panels refracted 5 ... More >>
Your usual Jadakiss correspondent here at SOTC is enjoying a well-deserved, hopefully Internet-free vacation, so it falls to me to discuss this here video for Bronx/Akon product French Montana's "New York Minute," a hallmark of tics both conventional (immediate cameo from someone in The Wire) ... More >>
In praise of Rodney, Eric, Pat, Keith, Jason, Dierks, and the women they love for loving them
Captain Jack's Lonely Hearts Club Band
Marveling at the eloquent insanity of the Dirty Projectors' new Black Flag tribute
Getting bucks from different heads of the music-biz hydra
Lucifer expands fractured fairy tale, sits alone at his piano
Music Revolution or a King on the Loose?
Tom Waits Wears His Mask Like a Pro
Hip-Hop and R&B Artists MIA in Music Industry Struggle
Hillbilly Hunks Cope With Changing Gender Roles
NARAS Sifts Through an Arty Bunch in a Don't-Miss Year
The Cream of Cabaret Month


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|25 Jul 2012
Disabled Intel Speedstep, extremely slow, now Unmountable_Boot_Volume
Laptop: Dell XPS L501X
OS: Windows 7 Ultimate
Processor: Intel i7
I was reading through the system logs on my Dell XPS Laptop running Windows 7 Ultimate, and noticed the error: Processor ____ is being limited by system firmware. After some research, I determined that this was a result of Intel Speedstep and, being the dummy I am, decided to disable Speedstep from the BIOS in order to stop the error (not yet realizing it was only doing this in order to save power when not in use). After doing so, the computer took a ridiculous amount of time to boot (around 7 minutes) and continued running much slower than usual. I restarted, enable Speedstep again, and found that Windows would not boot at all. I then ran the Startup Recovery program, and the only thing it said was that the System Files were possibly corrupted. I then ran a system restore, with the computer still running slow, and then another restore to an even earlier date. Now I get to the Windows logo animation and then get a BSOD saying Unmountable_Boot_Volume and Stop: 0x000000ED.
So, now I've gone from laptop that was working fine, to something that won't boot in a matter of a couple hours.
First of all, was it in fact disabling speed step that caused this? Or could this have been from a virus somehow? Seems too coincidental to me.
Secondly, I am worried that since this is running an i7 processor, that the reason it was so slow was that the processors were overheating after I disable Intel Speedstep. Possible?
Thirdly, is this fixable, or am I better off saving what I can off the hard drive and reinstalling?
Let me know if you need anymore information. And thanks in advance.
|My System Specs
|25 Jul 2012
Hi sithpigeon
My name is Ebhiniezer from Dell Social Media Outreach Team
As per the Error Stop: 0x000000ED,you can fallow the below steps
Method 1: Repair the volume Note the second parameter (0x<var>bbbbbbbb</var>) in the error message. You might have to regenerate the error in order to write it down.
If the second parameter (0x<var>bbbbbbbb</var>) of the Stop error is 0xC0000032, the cause of the error is that the file system is damaged. You can try to repair the volume to see whether this resolves the error. If the second parameter is not 0xC0000032, see "Method 2: Check the IDE cable and load Fail-Safe settings" for help.
•If the file system is damaged, you can use chkdsk /r command to repair the volume. However, if you use the chkdsk /r command, you may lose some data.
•You will need the Windows startup disks or the Windows installation disk. If you do not have them, contact the computer manufacturer for help in obtaining the disks.
•You will need the administrator password to complete the steps.
To repair the volume, follow these steps:
1.Start your computer by inserting the Windows startup disks or the Windows installation disk if your computer can start from the CD drive.
2.When the Welcome to Setup screen appears, press R to select the repair option.
3.If you have a dual-boot or multiple-boot computer, select the Windows installation that you want to access from the Recovery Console.
4.Type the administrator password when you are prompted to do this.
Note If no administrator password exists, press ENTER.
5.At the command prompt, on the drive where Windows is installed, type chkdsk /r, and then press ENTER.
6.At the command prompt, type exit, and then press ENTER to restart your computer.
7.After you repair the volume, check your hardware to isolate the cause of the file system damage.
If this procedure does not work, repeat it, but type fixboot instead of chkdsk /r
If the issue remains unresolved,you can click the below link to check your hardware status
Pre-Boot System Assessment (PSA) Diagnostics and Error Codes For Dell Computers | Dell
Thanks & Regards
Dell Social Media Responder
|My System Specs
|25 Jul 2012
I've created a Recovery Disk using a separate Windows 7 machine and can boot into it on the laptop, but after I select my language, it spins indefinitely at the screen asking me to select my operating system.
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text: Palin: Obama Scandals Trample On Sacrifices of America's Soldiers Print article Send a Tip by Tony Lee 27 May 2013 post a comment More: Benghazi Former Alaska governor Sarah Palin said Sunday that the recent Obama administration scandals trample on the sacrifices made by America's soldiers. She called on Americans to use Memorial Day to start the fundamental restoration of the country "our soldiers have given all to preserve"--and which President Barack Obama is trying to transform. "'Thank you' cannot do justice to the gratitude we feel for our nation's finest," she wrote in a post on Facebook. "They deserve better than to have their sacrifice trampled on by people who pretend to have heard nothing, seen nothing, and therefore can say nothing about abusing their power over We the People. Americans deserve better. Certainly our military veterans' honor deserves better." Palin said she was especially mindful this year--"more than ones prior"--of "those who have served and those who gave their all." She said, "enough is enough," and that it was "time to halt the fundamental transformation of the country our soldiers have given all to preserve." "Contemplating the September 11th terrorist attack in Benghazi, our government's targeting of conservative patriots, snooping into reporters' personal communications records, the usurping of Second Amendment rights--how can one not notice the disregard for our Constitution?" she wrote. "Our military men and women risk their lives to uphold our rights." Palin emphasized that "with grateful hearts Americans recognize how sweet it is to live in a country where men and women offer to serve something greater than self," and "choose to support and defend the Constitution to preserve our rich heritage," while denying "themselves comfort to secure our well-being" and sacrificing "their personal freedom daily" to ensure "we may enjoy liberty in perpetuity." Palin continued: Traditionally Memorial Day is the unofficial start of summer, replete with family outings, barbecues, and parades. As much as we enjoy these wholesome American pastimes, this observance represents so much more. For the love of all who have ever worn the uniform, as a memorial to the service rendered, and in the spirit of those who paid the price we can never repay, may we mark this day by committing ourselves to the fundamental restoration of the greatest country on the face of the earth. Happy Memorial Day. We will never forget.


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|General Computer Labs:
|Gyte Learning Commons
Gyte Building Basement (040, 044, 048)
|(219) 989-8003
(219) 989-8066
|University Library, SULB 2nd floor
|(219) 989-2224
Information Services provides a number of resources for students to facilitate success in your academic program. Some of these services include:
- General computer labs: There are two general computing labs on campus. These include:
- Gyte Learning Commons: The Gyte Learning Commons provides access to 40 PCs and 10 Macs. This learning resource has four distinct areas:
- a casual computing area (Gyte 040);
- a collaborative and multimedia room (Gyte 044);
- a conventional computer lab (Gyte 048);
- and a casual meeting space with wireless access on the north side of the corridor.
- University Library: The computer facilities in the University Library provide over 118 PCs and 12 Macs. In addition to a variety of general software applications including Microsoft Office and SPSS, the computers in the University Library also have special programs that are needed to access some scholarly resources not available elsewhere on campus.
- Gyte Learning Commons: The Gyte Learning Commons provides access to 40 PCs and 10 Macs. This learning resource has four distinct areas:
- Access to Computers and Software: Students have access to computers for academic work in a variety of lab settings. In addition to the general labs, there are over 40 specialized departmental computer labs throughout campus which serve a variety of computing needs such as access to CAD software and software to edit digital media.
- Open Access Clustered Computers: Computers are available in the lounges of various buildings for student use. These machines provide basic computing services, such as Microsoft Office. These machines may be found on the first floor of the Student Union & Library building, as well as in the Anderson, Classroom Office, Gyte, and Porter buildings.There are facilities at both Peregrine Hall and Griffin Hall.
- Network File Storage: Each student is provided with 50 MB of storage space on the network for course related files and web pages. This storage space is known as your "H-drive." It is accessible once you log into any lab computer on campus.
- University Email Address: Each student is provided with a university email account. You can access this service through the MyPUC portal. Email is an essential communication tool used by faculty, staff, and students on campus. We encourage you to check your university e-mail account to ensure you don't miss receiving important information related to your classes and status within the University.
- Software Training and Consulting Services: Software training and consulting services are provided by the consultants in the computer labs. These student consultants are available to assist you in accessing computing and library services, providing instruction on how to use the common features of many software packages, and consulting with you on your individual computing needs.
- Student Project Rooms: Project rooms have been established for reservation by student groups. These rooms have a conference table, LCD projector, computer, and console in order to provide you the opportunity to practice your presentations and work collaboratively with technology. One of these rooms is located within the University Library and the others are on the third floor of SULB. The room in the University Library can be reserved by calling the library and the rooms on the 3rd floor of SULB can be reserved through the Center for Student Outreach and Development.
- Collaborative work areas: In the University Library, five rooms are available on first-come, first-serve basis for students to meet and work in a group setting. In addition to a conference table and comfortable seating, the rooms have an LCD panels which can be connected to a laptop thereby allowing groups to work collaboratively with technology. In the open, casual seating area of the Gyte learning commons, LCD panels are also provided for students to work together collaboratively.
- Online Course Management Systems: Many courses now are facilitated through the University's online learning system, Blackboard. Courses that use Blackboard can provide students with access to course materials 24 hours a day. You can find your courses online.
Students should be aware that the document entitled, Regulations Governing Student Conduct, Disciplinary Proceedings and Appeals (PDF), sets forth guidelines regarding student conduct. A summary of that document is in this handbook: the complete document is available in the Office of the Dean of Students.
Additionally, a Computing Code of Ethics statement specifically governs the use and access of computing resources. Students who violate regulations of the University will be subject to disciplinary penalties and possibly legal action by the University.


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Sat 11th May at 8:30pm
Hampstead Comedy Club
@ The Pembroke Castle, London
Featuring: Otiz Cannelloni, Will Franken, Tom Rosenthal, Ivor Dembina
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Hampstead Comedy Club: Otiz Cannelloni, Will Franken, Tom Rosenthal, Ivor Dembina
Please note that the artists appearing may be subject to change.
Otiz Cannelloni
Otiz Cannelloni combines magic and the logic of stand-up to produce a hybrid comic creation. With a mind more suited to testing crash helmets, his performance fluctuates between sheer genius and downright stupidity.
'Master of mirth and minimalist magic... delightful' (Time Out).
Otiz Cannelloni tour dates
Will Franken
American Will Franken is a critically acclaimed satirist and high-speed, quick-change character comedian. Franken's humor is rooted in the British sketch comedy tradition, notably Monty Python. Onstage, he portrays an eclectic mix of characters through a series of interconnected vignettes. His skits are often satirical, skewering a range of subcultures and political views, often absurdist.
Will Franken tour dates
Tom Rosenthal
Award-winning comedian and star of Channel 4's Friday Night Dinner, he has also appeared on 8 Out Of 10 Cats and Dave's One Night Stand.
'A clever comic who's never afraid to look cocksure in the name of humour' (The Guardian)
'... talented upcoming star' (Time Out).
Tom Rosenthal tour dates
Ivor Dembina
A Jewish comedian who usually gives great value for money by doing a double show of his solo work.
Ivor Dembina tour dates
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Venue Facts
Venue: The Pembroke Castle
150 Gloucester Avenue
Primrose Hill
Enquiries: 07722 832635
→ Kentish Town West 10 min walk
→ Chalk Farm 4 min walk


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The SF Signal Podcast (Episode 232): SF/F Tropes We Like and Tropes That Should Be Retired Forever
By Patrick Hester | Monday, February 17th, 2014 at 12:29 am
In episode 232 of the SF Signal Podcast Patrick Hester, Stina Leicht, Gail Carriger, John Stevens, and Josh Vogtdiscuss tropes! Which tropes would we like to see retired forever? Which tropes would we like to see more of? And why?


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State economist addresses states' pain
|January 2009
|Thursday, January 01, 2009
Pro-cyclical pain afflicts the states
I've been thinking about the movie Independence Day. It starred Will Smith and Jeff Goldblum and an alien attack on earth. Toward the end of the movie, the entire world coordinates efforts to launch an offensive attack against the alien invasion. This is the first time the governments of the world have joined forces. President Whitmore (Bill Pullman) addresses the ragged group of pilots: "We are reminded not of our petty differences but of our common interests." When the world is in danger, you put aside politics and pull out all the stops to survive.
|A Complex Portrait: Immigration, Jobs and the Economy
|Revenge Forestry
|Woman of Steel
|The Bookseller
|Kill the Meeting
|Political Clout
Is your business ready to join us in the call for action? This opening panel includes Oregon businesses who will discuss why they signed the Oregon Climate Declaration, the investments they are making to reduce carbon emissions, and how their actions are affecting their companies.
Get ready for two days of special events produced with the EPA, Portland Timbers and ISOS before and after the GoGreen Conference on October 16.
Plenty of employers seem "dazed and confused" after the recent vote to legalize marijuana. In light of Measure 91 passing, what are some issues for private-sector Oregon employers to consider?
Rotary's Oregon Ethics in Business aims to raise consciousness about business ethics by honoring exceptional companies.
Barran Liebman's annual employment law seminar is an industry classic.
Is my drug-free workplace policy up in smoke?
More than 400 "Change Makers" will gather to invest in a socially sustainable community.
Sussman Shank LLP is pleased to announce that Dallas G. Thomsen and Victor J. Roehm have become partners of the firm.


text: On Thu, 6 Feb 1997, Keith Ewing wrote: > I realize that you called it an "informal" poll, but I don't think > that reading 10 or 15 posts from the vocal members of the list allows > you to speak for the "vast majoriity". > I personally often enjoyed the cloved fruit game. I get kind of > nostalgic for it. I found it to be fun, amusing and MOSTLY harmless. > A childish game? Hmm. You mean like dressing up like a Knight and > playing with sticks, or dressing up like a cavalier and fencing, or > pretending your a noble lady? Yea, I guess you're right. It is pretty > childish. > > Kein MacEwan > (Who refuses to grow up.) I, who also refuse to "grow up", have always wanted to play the cloved fruit game. I am also very touchy about how people approach my person, so that tended to slow me down in concern (I had a difficulty with a "gentle" when I first joined). Also, it takes a bit of chutzpha to walk up to someone and expect a kiss or whatever. Kateryn Grimfells


text:
Catalogue Number: 210-5622
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This Ashmore sofa bed offers an elegant shape and refined style to suit any living space. It features red coloured soft and supple corrected grain leather, that's beautiful, hardwearing and durable. The foam filled back and seat provide both comfort and support and it can be simply wiped clean.
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FORT WORTH — More than 83,000 school children will now benefit from teaching grants and innovative programs that are expected to receive financial support from a nonprofit educational foundation.Fort Worth school district board members on Tuesday night voted unanimously to execute a memorandum of understanding to create a Fort Worth school district "Education Foundation.""This is a long time in coming,'' board member Norman Robbins said.Over the years, other districts, including Carroll and Grapevine-Colleyville, have created the special foundations to boost educational programming.It takes an assortment of legal steps to form the nonprofit organization, foundation leaders said. Fort Worth's foundation has on file a certificate of formation with the Texas secretary of state, said Tracy Marshall, executive director of grants and development for the foundation. Foundation leaders are now waiting to receive a 501(c)3 designation that identifies their organization as a "nonprofit" organization with the Internal Revenue Service, Marshall said.Foundation leaders, including Marshall, are expected to apply for $25,000 in start-up funds from the Texas Pioneer Foundation, she said."There's a lot of paperwork behind the scenes to get an education foundation launched,'' Marshall said.
Yamil Berard, 817-390-7705 Twitter: @yberard


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Posted: 07/15/2010 - Five people have been indicted in Shenandoah County in connection to the rape of two 15-year-old girls in Woodstock.
Posted: 07/15/2010 - Five people have been indicted in Shenandoah County in connection to the rape of two 15-year-old girls in Woodstock.
Posted: 07/15/2010 - Virginia Attorney General Ken Cuccinelli signed onto a friend-of-the-court brief supporting Arizona's strict new immigration law Wednesday. Michigan Attorney General Mike Cox filed the brief on behalf of nine states.
Posted: 07/15/2010 - A Virginia man accused of using a social networking site to share child pornography has pleaded guilty in western Pennsylvania to exploiting children.
Updated: 07/14/2010 - A drought watch was issued Wednesday for Virginia as a long hot, dry spell has stunted crops, heightened the threat of wildfires and drawn down reservoirs.
Updated: 07/14/2010 - The driver of a vehicle that hit another vehicle during a police chase and killed a Richmond pastor has pleaded guilty to aggravated involuntary manslaughter.
Posted: 07/14/2010 - The town of Bridgewater has a problem with birds and officials have a plan to get rid of them.
Updated: 07/15/2010 - Virginia's battered state budget ended a turbulent 2010 fiscal year on June 30 with a surprise surplus of about $220 million, government figures show.
Updated: 07/14/2010 - Cleanup work is continuing to remove diesel fuel that spilled from a Virginia convenience store into a creek and got into the Bluestone River over the July 4 weekend.
Posted: 07/14/2010 - Attorneys are due back in court next month in the battle over a Walmart Supercenter proposed near an endangered Civil War battlefield in northern Virginia. A trial date was expected to be scheduled at a hearing Tuesday in Orange Circuit Court, but that decision was delayed.
Posted: 07/14/2010 - Virginia has lost its status as the No. 1 state to do business. In its annual rankings released Tuesday, CNBC ranked Virginia the second-best state in the country for business, behind Texas.
Updated: 07/14/2010 - U.S. marshals have captured a man suspected of killing his cousin during a heated fight over housekeeping at the Virginia home they shared.
Posted: 07/14/2010 - One of the largest industrial gases companies in the world is investing more than $15 million to open a manufacturing plant in Virginia.
Posted: 07/13/2010 - Three Norfolk-based Marines drowned while swimming off a recreational beach at Guantanamo Bay Naval Station in Cuba.
Updated: 07/13/2010 - Suffolk police say officers responding to a domestic dispute at the home Saturday encountered a man who was carrying two canisters of marijuana. The home also operates as a day care.
Updated: 07/13/2010 - A worker convicted of setting a fire at a pet store in Roanoke will spend six months in prison.
Posted: 07/13/2010 - Gov. Bob McDonnell has reversed his predecessor's ban on state agencies' and institutions' purchase of individual-sized plastic water bottles.
Posted: 07/13/2010 - The nation's 10th-oldest lighthouse is being further protected from the Chesapeake Bay.
Posted: 07/13/2010 - Sperry Marine has won contracts to build bridge-navigation systems for three new carriers for an Italian shipping company.
Posted: 07/13/2010 - Virginia's Kingsmill Resort is getting a new owner. Busch Properties announced on Monday that it has reached a deal to sell the Williamsburg resort to Denver-based Xanterra Parks & Resorts.
Posted: 07/13/2010 - The Diocese of Wheeling-Charleston has suspended a priest following his arrest in northern Virginia on a charge of aggravated sexual battery of a minor under 13.
Posted: 07/13/2010 - Chesterfield County residents are being asked to conserve water because of dry weather. The Appomattox River Authority requested the voluntary water conservation measures.
Posted: 07/12/2010 - One reactor at Dominion Virginia Power's Surry power plant is off line because of a water pipe leak. Dominion shut down the Surry 2 unit Sunday night. The utility wouldn't say Monday when the reactor will be returned to service.
Posted: 07/12/2010 - Williamsburg city officials have decided that the town known for its 18th century roots needs to embrace 21st century technology. Its city council voted last week to purchase the Apple iPad for business matters and council agendas.
Updated: 07/12/2010 - A man who walked into a Harrisonburg bank claiming to have an explosive device strapped around his waist is in police custody. City police spokeswoman Mary-Hope Vass says the man was taken into custody Monday afternoon.
Posted: 07/12/2010 - The July 4 weekend was another record-breaker for Virginia's state parks. The Virginia Department of Conservation and Recreation says state parks drew a total 266,739 visitors.


text:
Turner Beth Bryant, 12, poses for a portrait with her project on women's suffrage in the Times Free Press studio. She recently placed second in a state history competition with the project.Photo by Jake Daniels /Chattanooga Times Free Press.
March 5, Turner Bryant won the David H. Gray History Fair Competition. April 2, she took second place in the junior individual division of the Tennessee History Day State Contest in Nashville. June 12-16, she will be one of two Tennessee representatives her age at the Kenneth E. Behring National History Day Contest at the University of Maryland.
Age: 12.
Grade: 7th grade (home-schooled).
Favorite subjects: Math and art.
Dream celebrity encounter: Justin Bieber.
Idols: Her mother and father, Suzy and Carl Bryant.
Favorite books: The "Maximum Ride" series by James Patterson.
With her natural attraction to arts and crafts and her attention to detail, it should be no surprise Turner Bryant has excelled in the history-fair circuit.
"The Last Desperate Battle: Tennessee Remembers the Ladies," her presentation on the fight for women's suffrage in Tennessee, sailed through a local-level history competition in March.
Earlier this month, she took second place at the state competition in Nashville, which earned her entrance in the Kenneth E. Behring National History Day contest at the University of Maryland outside Washington, D.C.
Her presentation features facts and pictures and quotes of the suffrage movements most important figures over a backdrop of newspaper clippings. She has devoted four to six hours a week to the project for the last seven months.
With more than 100 hours of work behind her, Turner said she feels only a little nervous about the competition in June. True to her pursuit of perfection, however, she is committed to a complete overhaul of her project in the coming weeks.
"We're starting over," she said. "We're going to redo pretty much everything because my board isn't good enough. The appearance needs to be better."
Turner's mother, Suzy Bryant, has home-schooled her since kindergarten. Bryant said her daughter's fixation with presenting her best face dates to her infancy.
Even when she was learning to walk, Turner would get performance anxiety, Bryant said.
"She would crawl into the other room and start walking, and if she saw me looking at her, she would plop down," she said, laughing. "For three months, she would not walk in front of me. That's a perfectionist."
The theme of this year's competition was "Debate & Diplomacy: Successes, Failures, Consequences." Turner said she decided to focus on Tennessee's pivotal role in the suffrage movement after studying it in school last year.
"I found out that Tennessee was the last state to ratify it, so I became interested," she said. "We were the last hope. If we'd voted no, it would have been no."
Turner has competed in history fairs for four years. Although she has won the local level every year, she wasn't eligible to proceed to the finals until she reached middle school.
After failing to push on to the nationals last year as a sixth grader, she said she was determined to pull out all the stops this time.
In addition to citing more than 10 books, Turner and her mother traveled to the state historical archives in Nashville. At the state competition, her extensive citation won a $50 prize for archival research from the Society of Tennessee Archivists.
One of Turner's primary sources was Carole Bucy, an author and professor of history at Volunteer State Community College. Bucy said she often helps history fair contestants with their projects, but thought Turner was much older, based on the questions Turner emailed her in December.
"I would have thought she was a high school student," she said. "I was very impressed with her questions. She certainly was going beyond the expectations of research for a history day project.
"I'm delighted to know she won second."
Do you know a child age 13 or younger with a precocious talent in academics, athletics or the arts? The Times Free Press is searching for children to feature in "Talent Show," which appears in the Life section on Tuesdays. To nominate a child as a possible subject of a future feature article, e-mail staff writer Casey Phillips at email@example.com or call him at 423-757-6205.
Casey Phillips has worked as a features reporter in the Life department since May 2007. He writes about entertainment, consumer technology, animals and news of the weird. Casey hails from Knoxville and earned a bachelor of science degree in journalism and a bachelor of arts in German from Middle Tennessee State University, where he worked as the features editor for the student newspaper, Sidelines. Casey's writing has earned numerous accolades, including first and second place ...


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In the midst of the blame game over the nation's 18th government shutdown, an interesting conundrum is developing among the people of our democracy.Yes, this is No. 18. Previous shutdowns have ranged from one to 21 days in duration. The latest one may be over by the time you read this.All kinds of issues, especially the overriding arguments about the size and cost of government, are among the causes of hanging "closed" signs on federal offices across the land.The result of all these shutdowns, in the end, is the government got bigger, more invasive, more pervasive and more expensive.But now, according to the latest Gallup Analytics, the American people have had enough of the breathtaking growth of government in their lives.Six of every 10 of us, the largest percentage ever, now believe the federal government has too much power.When broken down by party affiliation, 81 percent of Republicans agree with the country's majority — not surprising. Also not surprising is that only 38 percent of Democrats are worried about the growth of government.Democrats would appear to be way out of step with the majority. Even they, however, express more concern than they did during President Obama's first couple of years in office when only 25 percent of them thought the government was too formidable. Among the important "independents," 65 percent answered Gallup's question by saying the federal government has too much power. That number has grown by 10 percentage points since Obama was first elected.Such a trend would encourage candidates with records of opposing the expansion of federal power and depress those who champion an ever-increasing role of Washington in public and private life.President Obama's job approval ratings, just published by The New York Times, dipped to 43 percent, with only 30 percent of Americans believing he cares "a lot" about their needs. This, along with Gallup's numbers on opinions of government power, would suggest he should try harder.Then we come to public support for Obamacare. Polls show a majority favoring some aspects, such as preventing insurers from denying coverage to people with pre-existing conditions and requiring large companies to provide coverage for their workers.Other parts of the new law aren't so popular. The results, on balance, would indicate more than half the people would like to see revisions, exceptions and waivers similar to those already authorized by the administration for certain corporations, labor groups and members of Congress.Now for the conundrum. If the majority of the country is fed up with the growth of federal power, with fewer people than anytime since the president took office believing he cares a lot about them, and half the population wanting revisions to Obamacare, why are Republicans getting the blame for doing what they promised when seeking votes in the last elections?As for the federal work force, which I once was part of, being victimized by Republicans, well, as we say in Texas, that dog won't hunt either. Congress isn't going to penalize federal workers for something they didn't cause. The legislators and our recalcitrant president are to blame, not public employees.They will all get back pay when they return to work, with the outcome for them being an unscheduled furlough they can enjoy while politicians wrangle a resolution.Lots of political theater, this shutdown. I predict at least one certain outcome from it all — the number of people fed up with the growth of the federal government is going to get bigger and bigger.Maybe voters will make election decisions that are consistent with their belief that enough is enough. At least we can hope. Richard Greene is a former Arlington mayor and served as an appointee of President George W. Bush as regional administrator for the Environmental Protection Agency. email@example.com
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Dance Central Spotlight, Warframe out today for Xbox One
The stylish twosome of Warframe's sleek ninjas and Dance Central Spotlight's hip-hop curves are both available now on Xbox One. For those who've yet to try Warframe on PC or PS4, the free-to-play multiplayer co-op shooter is best experienced with a group of friends. The game's had significant...
Joystiq Weekly: Battlefield delay, Dark Souls 2 DLC review, Dragon Age preview and more
Welcome to Joystiq Weekly, a "too long; didn't read" of each week's biggest stories, reviews and original content. Each category's top story is introduced with a reactionary gif, because moving pictures aren't just for The Daily Prophet. This week hosted a smattering of high-profile release date...
Dance Central Spotlight shines September 2
Dance Central Spotlight electric slides through the interwebs into Xbox One on September 2. The core Kinect-required game, which includes 10 songs, will be $9.99. After that, there are another 50 songs to choose from, some of which were also revealed today. The game will be playable for the ...
Dance Central Spotlight shakes it on Xbox One in September
Dance Central Spotlight is on its way to Xbox One in September as a download-only game, Harmonix announced during Microsoft's E3 press conference. Spotlight is the latest Kinect-controlled grooving and shaking game in Harmonix's Dance Central series, and it features new routines and a fitness mo...
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MCN Sportsdesk,
27 August 2012 18:18
Tommy Hill completed an emphatic double in Monday's second British Superbike Championship race at Cadwell Park, coming home just over two seconds clear of Josh Brookes. The Swan Yamaha rider grabbed the holeshot before being overhauled by Michael Laverty but, having shadowed the Samsung Honda rider for the first half of the race, he regained the lead on lap 9 ...
MCN Sportsdesk,
27 August 2012 14:30
Tommy Hill extended his British Superbike Championship lead further in Monday's first race at Cadwell Park with the Swan Yamaha rider putting in a faultless performance on a cloudy but dry day. Second on the opening lap, the reigning champion took the lead from Michael Laverty (Samsung Honda) with a pass at Coppice and although he was under extreme pressure ...
MCN Sportsdesk,
26 August 2012 18:27
Alex Lowes took his WFR Honda to a brilliant pole position at Cadwell Park on Sunday afternoon, overcoming difficult, damp conditions in the early stages of the qualifying session to take top spot for the eighth round of the British Superbike Championship. The wet track soon began to dry and, competing at his home circuit, the Lincolnshire rider, stilll in ...
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text:
New Barrow born head chef at top Cumbria restaurant
Last updated at 17:10, Tuesday, 07 January 2014
STAR restaurateur Simon Rogan has appointed a Barrow-born cooking talent as his new head chef.
Kevin Tickle, 30, has been promoted to the role at Rogan and Company in Cartmel, after working with Mr Rogan for about nine years.
Mr Tickle, a former Ulverston Victoria High School pupil and Kirkby resident, said he was thrilled with his new role.
"It's great to have been given this opportunity," he said.
Mr Tickle, who now lives in Kendal, had been working as a chef in Mr Rogan's two Michelin-starred restaurant L'Enclume, also in Cartmel, prior to taking over at Rogan and Company. He added: "I'll be in charge of the day-to-day running, making decisions on menus, prices and training staff."
Mr Tickle's late winter menu will be ready in two weeks.
He said: "I have got lots of ideas about what I want to do and will be working with Simon and using his experience and knowledge to come up with something great.
"I was not expecting it so soon. It's my chance to get my name out there a bit.
"I'm excited but it's a massive amount of pressure so I'm a bit nervous about it.
"I really like working with fish. It's more of a challenge to get the timing right.
"My least favourite is working with pastry. I'm more of a savoury chef really.
"My tips for people who enjoy cooking are don't burn it and always use the best produce you can at a price you can afford."
Mr Rogan, who runs a number of restaurants across the UK and who is set to replace Gordon Ramsay at Claridge's Hotel in London this year, said: "Kev has worked for me for quite some time now.
"I just felt the direction we wanted to go and the timing was right for me and for him. I think he deserves to have a shot at doing his own thing.
"It takes quite a lot of trust and to know someone quite well – and Kevin has been a really consistent, dedicated and reliable person.
"He has always had the good of the company at heart and has always given me dedication.
"Kevin is an employee every company should have."
Mr Rogan recently opened a restaurant in the Midland Hotel in Manchester, and L'Enclume was named as the UK's best restaurant in the 2014 Good Food Guide.
First published at 16:46, Tuesday, 07 January 2014
Published by http://www.nwemail.co.uk
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The software is very flexible and can be tailored to most setups
My only want would be to have a lightbox style property display and slidshow as this will add a new level of polish to the already professional system. (So if anyone wants to make a plugin for this. that would be great! let me know :D)
Ben Camilleri
Co-Director & Manager of Website Services
Raceweek Accommodation
Hi Ben.
You might have missed the thickbox "carousel" thickbox slideshow plugin available in the General Discussion forum, the sticky thread's titled "New slideshow plugins"


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Photos and Description of this 3 bedroom holiday chateau / country house in Ses Covetes
This lovingly furnished Mallorcan finca with pool and garden leaves little to be desired. It is located on an idyllic located in a quiet area of 14,000 m2 property.
The finca is characterized by its typical Mallorcan style and its rustic charm and luxurious at the same time. It has a south-east facing, spacious, covered terrace and a large, south-facing terrace. There is also a spacious pool terrace. The large pool has a size of 10,5x5m. The house has a spacious living / dining room with a cozy reading area, 3 bedrooms and 2 bathrooms, a large kitchen with breakfast area with dishwasher, pantry with a second fridge for drinks and a laundry room. The natural but well-maintained property is covered with almond trees, olive and citrus trees. In summer, the air conditioner for a pleasant room climate.
- Suitability:
- Long-term Renters Welcome
- children welcome
- non smoking only
- pets considered
- wheelchair accessible


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Nathan Brown Menu Design Specialist US Airways Every year, thousands of people eat Nathan Brown's food. They consume the meals that he's crafted in locations far and wide...and high. That's because you won't find anything he's created at a brick-and-mortar restaurant or even in a roaming food truc ... More >>
Jeffrey Amber Executive Chef Forge Pizza 2502 E. Camelback Road, Phoenix www.theforgepizza.com "I want it to be a pizza party," says chef Jeffrey Amber of the three-week-old Forge Pizza Phoenix. "I want it to be fun." The 1,500 square foot eatery is the third Forge Pizza location to come from the ... More >>
Tom Harvey Executive Chef Cuff 5819 W Glendale Drive, Glendale www.cuffdowntown.com It might surprise you to hear that Tom Harvey, a former executive chef at Eddie V's in Scottsdale, chose to leave his comfortable, cushy corporate gig to help open an independent restaurant in downtown Glendale. ... More >>
Gabriele Bertaccini Owner, Executive chef il Tocco Food www.iltoccofood.com Gabriele Bertaccini looks more like an Italian clothing model than a hardworking, über successful chef. But if you get him talking about cooking, dining, and Italian cuisine, it becomes immediately clear that he's much ... More >>
Stephen Eldridge Executive Chef Pink Pony 3831 North Scottsdale Road, Scottsdale www.pinkponyscottsdale.com /www.facebook.com/pinkponyscottsdale You can't talk about dining in Old Town Scottsdale without mentioning the Pink Pony. After all, the steak house has been a part of the restaurant scene ... More >>
In the mushy-yet-magical coulee that is my imagination, Pumpkin Spice exists as a rejected sixth Spice Girl. Yoga-pantsed, Ugg-booted, and sexy-baby-voiced, poor P.S. just literally can't even function as a flavor. Pumpkins are a thing. Pumpkin Pie Spice is a thing. But "Pumpkin Spice" is a myth t ... More >>
Silvana Salcido Esparza Chef, Owner Barrio Cafe www.barriocafe.com If you haven't been paying close attention, then the last few weeks may have been a bit confusing in regards to what exactly James Beard Award nominated chef Silvana Salicido Esparza is and isn't up to these days. So first, let's ... More >>
I remember, distinctly, the first coffee I ever tasted. At that point, I'd probably drunk a thousand cups of coffee and made about a million more than that for other people. But the first one I ever really tasted was from Ethiopia. It was reminiscent of warm blueberry syrup, delectably sweet, clean, ... More >>
Aaron Pool Owner, founder Gadzooks Enchiladas and Soup 3313 N. 7th Street, Phoenix www.gadzooksaz.com When you hear the word "Gadzooks," you probably don't think of food. Toys, maybe. Or a children's clothing store. But a place for a good meal isn't likely to be the closest association. "People ... More >>
Patrick Karvis Executive Chef TapHouse Kitchen www.taphousekitchen.com There's certainly no shortage of beer-focused restaurants opening around town these days. Which chef Patrick Karvis knows is making it difficult for his restaurant to stand out. "That's the way it works," the chef says with a ... More >>
Marisa Lown Pastry chef The Radical Cupcake theradicalcupcake.blogspot.com These days you won't find pastry chef Marisa Lown in a restaurant kitchen, but that doesn't mean she's left the Valley pastry scene. Lown is still active both in her kitchen and on social media as The Radical Cupcake, whic ... More >>
Kelly Fletcher Chef The Revival www.therevivalaz.com For years chef Kelly Fletcher wooed diners from the kitchen at Tempe's House of Tricks, where he'd been working for some 10 years. But earlier this spring he left that post, seeking an opportunity to really do his own thing. He teamed up with b ... More >>
Bob Tam Chef, partner Bitter & Twisted Cocktail Parlour www.bitterandtwistedaz.com In the words of Bitter & Twisted Principle Barman and Proprietor Ross Simon, the downtown cocktail lounge is "a bar that happens to have great food." As in, first and foremost, this place is about the drinks. But ... More >>
Mark your calendars now because the 10th annual Phoenix Cooks will take place later this summer, bringing more than 50 restaurants and chefs to the Westin Phoenix Resort and Spa in Scottsdale. The event will include food, drinks, and entertainment with a portion of the day's proceeds going to benefi ... More >>
Matt Taylor Executive Chef Gertrude's at the Desert Botanical Garden www.gertrudesrestaurant.net It's been about four months since news broke that chef Matt Taylor would be taking over the kitchen at Gertrude's at the Desert Botanical Garden and since the initial announcement, we haven't head much ... More >>
Doc Brown Owner Doc's Artisan Ice Cream www.artisanicecreams.com If you stop by Doc's Artisan Ice Cream in Tempe, you won't find a charming ice cream parlor with a brightly painted walls and beautifully displayed desserts. You'll probably find Brown working away in what amounts to an ice cream lab ... More >>
Josh Bracher Executive Chef Second Story Liquor Bar www.secondstoryliquorbar.com It's been about two months since Second Story Liquor Bar opened in Old Town Scottsdale above The Gelato Spot. The cozy restaurant and bar brings a dose of old school-style to the area's nightlife scene. Everything f ... More >>
Chris McKinley Chef, co-owner The Local www.iamthelocal.com If you've been to The Local, then chances are you've already seen chef Chris McKinley. He's usually in the open kitchen, sporting some unexpected item of clothing, like bright red pants or fancy-looking shoes or a newsboy hat. It's also ... More >>
This is part two of our interview with Adam Brown, the executive chef of Noca in Phoenix. Brown's been in charge of things since the restaurant resumed dinner services last month, after a months-long hiatus that began when the previous chef stepped down. On Tuesday, we heard from Brown and the resta ... More >>
Adam Brown Exective Chef Noca restaurantnoca.com This is part one of our interview with Adam Brown, the new executive chef of Noca in Phoenix. Brown, a former Noca sous-chef, was named executive chef in late January, taking the job that had been vacant since mid-2013 when former chef Claudio Urc ... More >>
This is part two of our interview with Press Coffee owner Steve Kraus. Today, he's taking us through our first coffee "cupping," a process similar to a wine tasting -- except with a lot more slurping. On Monday, we chatted about coffee as an agricultural product and found out why cuppings are so imp ... More >>
Steve Kraus Owner Press Coffee www.presscfw.com This week we're taking a break from our weekly chef chat to talk coffee with one of the Valley's coffee roasters. According to the National Coffee Association, more than 80 percent of American adults drink coffee. For many people -- us included -- ... More >>


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SAP, Customers Plan Joint Cloud SIS Project to Simplify Higher Education
EDUCAUSE 2014, ORLANDO — SAP SE today announced at EDUCAUSE 2014 that it plans to cooperate with the University of Kentucky, Northern Kentucky University and other higher education customers to reinvent the proven student information system (SIS) design as a simple, easy-to-use platform for student interaction, engagement and collaboration. The transformation is planned to lead to an SIS that allows students to track their classes and degree requirements on the mobile device of their choice, alongside fellow students in a social environment on SAP HANA Cloud Platform.
The envisioned cooperation builds on initial work with the SAP University Alliances program, whose member institutions and students have participated in several design thinking sessions. The envisioned development process will be focused on preserving existing infrastructure and investments while laying a flexible technical and operational foundation for the next decade and beyond; SAP's approach also intends to address the powerful economic and social forces now sweeping across higher education.
See more at: http://www.news-sap.com/sap-customers-plan-joint-cloud-sis-project-simplify-higher-education/
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HRC Launches Let's Talk About Marriage
February 17, 2011 by HRC staff
Post submitted by Dan Rafter, Former HRC Associate Director of Communications
HRC and the Courage Campaign have launched a new resource for those still making up their minds about marriage. LetsTalkAboutMarriage.org addresses some of the toughest questions and provides a deeper understanding of why marriage is so important – to both gay and straight couples. And it demonstrates how marriage isn't a Democrat or a Republican issue or an old versus young issue – it's a human issue.
LetsTalkAboutMarriage.org includes a video from Zach Wahls and his family on the importance of marriage equality. Zach is the 19-year-old Iowan who passionately spoke out to the state legislature against a move to write discrimination into the state's constitution by banning marriage for same-sex couples.
In the video, Zach says: "It's easy to get up there and rail against gay marriage if you can't put a face to the issue. It's easy to get up there and say we should take away their rights if you don't realize the people whose rights you're trying to take away live down the street from you. Families like mine are just members of the community."
Some of the questions LetsTalkAboutMarriage.org tackles include reconciling what your faith teaches with supporting marriage equality; the current status of civil unions and marriage equality in states across the nation; and the economic implications of marriage equality. The site also educates visitors on some of the serious disadvantages committed LGBT couples face because of an inability to marry, including: not receiving Social Security and pension survivor benefits; challenges in providing health coverage to a partner; paying estate taxes on the property of a deceased partner; and a lack of family leave. To help your family and friends still who are still on the fence about marriage equality, please visit www.letstalkaboutmarriage.org.
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Langosta Lounge
- Address:
1000 Ocean Avenue
Asbury Park, NJ 07712Neighborhood:
Asbury Park
- Cuisine:
Global, InternationalPrice: $30 and under
Langosta Lounge
- Dining Style: Casual Dining
- Website: http://www.langostalounge.com/
- Phone: (732) 455-3275
- Hours of Operation:
Monday: (Lunch) 11:00am-4:30pm (Dinner) 4:30pm-10pm
Tuesday & Wednesday Closed
Thursday: (Lunch) 11am-4:30pm (Dinner) 4:30pm-11pm
Friday & Saturday: (Lunch) 11am-4:30pm (Dinner) 4:30pm-11pm
Sunday:(Brunch) 11am-3pm (Dinner) 3pm-9pm
- Payment Options: AMEX,Discover,MasterCard,Visa
- Cuisine: Sushi, Mexican, Global, International
- Executive Chef: Marilyn Schlossbach - Peter Morris
- Dress Code: Casual Dress
- Accepts Walk-Ins: Yes
- Additional Details: Bar Dining, Bar/Lounge, Beer, Chef's Table, Counter Seating, Dancing, Entertainment, Farm to Table, Fireplace, Full Bar, Gluten-free Menu, Happy Hour, Late Night, Non-Smoking Restaurant, Patio/Outdoor Dining, Personal wines welcome, Personal wines welcome (corkage fee applies), Private Room, Smoking Area, Takeout, View, Weekend Brunch, Wheelchair Access, Wine
- Catering: On premise in our varied venues or off premise in your home or a location of your choice. No party is too small or too large. Intimate events for 2 or large events up to 700. We handle food, rentals, staffing, bar and any additional needs. Our food concepts travel the globe from elegant farm to table dinners to southern pig roast.
- Entertainment: Live music Thursday-Sunday
A word from Langosta Lounge
Langosta Lounge, located on the Asbury Park Boardwalk, boasts vacation-inspired cuisine, creative libations, live music, nightly specials and more. Open for lunch and dinner five days a week, Langosta Lounge promises to offer a little something for everybody.Continued
Foodspotting photosSee all photos
Awards voted by OpenTable diners
- Diners' Choice WinnerHot Spot
- Diners' Choice WinnerVibrant Bar Scene
Langosta Lounge - Best Restaurants in Asbury Park ›
Langosta Lounge reviews from OpenTable diners
77 reviews since August 1, 2014
- Food4.3Service4.1
- Ambiance4.1Noise LevelModerate
scenic view (48)vibrant bar scene (46)great for outdoor dining (44)fit for foodies (43)good for groups (31)hot spot (30)neighborhood gem (26)great for lunch (16)special occasion (14)notable wine list (12)late-night find (11)kid-friendly (11)great for brunch (9)romantic (9)Show More
- Adore Langostahsmc78Dined on 11/23/2014This is one of my favorite restaurants in the state the menu and staff are phenomenal! I only wish I lived closer to frequent it more often.Special Features:I would recommend this to a friend.
- Yummy!FirstTimerDined on 11/15/2014We were pleasantly surprised by the special "Jersey Shore Restaurant Week" lunch menu, with 3 courses of nutritious gourmet selections.Special Features:I would recommend this to a friend.
- Saturday Night DinnerGMoney44Dined on 11/1/2014Great thing is they accept reservations. Got right in and sat at table and had a drink in our hands within 5 minutes. Service the whole night was as good as it gets. The appetizer was a tasty treat for the whole table ( Mediterranean sampler ). The lobster sliders were tasty as well, but no real "chunks" of lobster to be found. The main course of short ribs was spicy and very very tasty. The meat was fall apart tender. Everyone else at the table seemed to enjoy their meal as well. All in all, it was a real nice meal and a nice setting as well. The only issue was that the place is a little pricey for the food that you get. After all is said, I will be back again.Special Features:I would recommend this to a friend.
- always leave happyOpenTable Diner Since 2011Dined on 10/26/2014Experienced and friendly staff, the food is delicious; the menu is thoughtfully prepared with something for everyone. Casual atmosphere, live band good for any size party. Fun to even sit at the bar. We were a table of two and felt well taken care of on a busy day. We have been here many times and always try something new and always leave happy.Special Features:
- FoodAndFashionDined on 10/18/2014Great fresh seafood restaurant right on the Asbury Park Boardwalk! No disappointments!Special Features:I would recommend this to a friend.
- langostaannxxxxxxxVIPDined on 10/3/2014all around excellent; had a bad experience last time but they came through on food and serviceSpecial Features:
- Service SlowPeggyVIPDined on 9/27/2014I guess it was because it was a spectacular Sunday, that the place was crowded, but the lack of service was evident. Took awhile to get our drinks. Had to ask for bread. Saw other tables around us getting bread, but not us. Then when it was brought to us, we were told more was on it's way, and none ever came. Took a long time for appetizers to arrive. Table behind us ate and left before we even got our appetizers. Dinner took close to two hours without dessert. We had no place to go, but the flow of orders was inconsistent. Maybe next time they will do better. Have been here many times, so this was the worse timing of plates we have ever experienced.Special Features:
- Great Birthday BrunchBColbyDined on 9/21/2014Had a great brunch with 10 friends for my birthday. One of Langosta's signature dishes is eggs Benedict with lobster. It never disappoints. They're breakfast potatoes are also a unique treat, full of carmelized onions and perfectly cooked potatoes.Special Features:
- Always great!COPPLEDined on 9/20/2014We are never disappointed! The tuna is so good! Recommend langosta to all our friends!Special Features:
- Great FoodOpenTable Diner Since 2010Dined on 9/12/2014Been there twice. The staff has been friendly and accommodating each time. Very professional and knows the menu and specials in great detail. Love the Pu pu platter and the Mac and cheese is alway a BIG hit. Eclectic menu with all kinda of neat choices. Always a great choice for dinner before a show at The Stone Pony or The Wonder Bar..Special Features:I would recommend this to a friend.
- BrunchNadineDined on 9/7/2014Took a friend here for brunch and had a blast! Food was delicious and the service was spot on!Special Features:
- Asbury StapleNancyDrewVIPDined on 9/6/2014Great view of the ocean but only if you make sure to ask in advance. The wine list is middle of the road but great mixed drinks and friendly vibe. The thai lobster dish is what keeps us coming back. On a Saturday night staff is a bit overwhelmed.Special Features:
- Love itLuv2dineoutDined on 9/6/2014Great food , great service ,great martini s and a whole lot of soul . It's my second time and this time I enjoyed it just as much as the first time the maître /host were equally as wonderful .Special Features:I would recommend this to a friend.
- Beautiful view & fun delicious foodOpenTable Diner Since 2014Dined on 8/31/2014Very busy and hectic and quite loud but very cute and quirky spot with delicious food and good service. The lobster curry and short ribs were amazing. The vacation fish of the day was quite nice but not memorable at all. The description sounds amazing but it was really quite bland. Ground chicken lettuce wraps were mediocre and the special nachos were interesting. Totally decent wine list - beautiful view right on the beach. Would absolutely go back and/or recommend it. The only problem with this restaurant is the bathroom. Absolutely disgusting bathrooms - straight up filthy with water all over the floor and paper towels everywhere and dirty stalls. At least the ladies rest rooms were dirty - not sure about the mens.Special Features:
- Server could care less!PerfectVIPDined on 8/31/2014Food was great. Unique and local, as well as excellent flavors. Our service, however, was horrible, with no apology.Special Features:
- DeliciousNJguyDined on 8/30/2014Love the food here. I have been a few times and always find something new and exciting on the menu to try.Special Features:I would recommend this to a friend.
- Good but slowScheckyDined on 8/29/2014Great combination of flavors and foods...nice wait staff...but slow service...maybe too small a kitchen?Special Features:
- just OKWholeFoodsFoodieDined on 8/26/2014I love Langosta, been there MANY time, I am a loyal customer. Tapas Tuesday was a great idea but they didn't execute it very well. We got the wrong appetizers, but ate them anyway. The dinner was supposed to come with a "wine tasting" which consists of 4 small glasses of 4 different wines on a board which paired well with the stuff we ordered. The waiter informed us that the were out of clean wine glasses due to the popularity of the special and we waited until out main course came out before the wine was delivered to out table. So the purpose of the sampling was way past the timing of the food served. This glitch would not stop me from returning BUT management should be aware that if they are going to run a special please follow through.Special Features:I would recommend this to a friend.
- terrible serviceOpenTable Diner Since 2010Dined on 8/24/2014tables too close-we had to sit pretty much right next to other people's kids which was not what we wanted for our night out without our kids. server was horrible. never greeted us-walked over and asked what do we want to drink,dropped off drinks,came back,asked if we were ready to order. took order,walked away,meal took about 45 mins to arrive.in the meantime he said nothing to us.passed us 5-6 times before refilling our drinks.never asked if we needed anything or if food was ok.dropped bill off, took payment and ran off.we had a gift card credit card we wanted to use but he split the bill with our credit card. we wanted to explain this but he ran off with the cards. we understand it was busy, but his neglect is beyond reasonable.
- Sodium overload.DineNotEatDined on 8/23/2014Table was ready and servers were very friendly and professional. But the kitchen falls flat. Mac and cheese was very al dente. Disappointed. The steak was cooked to right temperature and looked great but was overloaded with salt.
- Good Food, Great LocationluvfoodDined on 8/23/2014Enjoyed the meal and service was very good, but you do have to speak loudly as the noise level is highSpecial Features:I would recommend this to a friend.
- Resting on its LaurelspatgDined on 8/22/2014I have been to LL many times and was surprised to be able to obtain a table for 4 Friday, on Friday. View is great from the front of the rest/bar. Food took a while coming out.ine was tasty . Others so-so. Waitress was attentive and friendly.Special Features:
- Terrific mealSerena517VIPDined on 8/17/2014We had a delicious meal and great service. Definitely would return and make it one of our favorites.Special Features:
- Kim1PickeateDined on 8/17/2014I took my family there because my brother was in from Massachusetts and wanted to eat at the Shore. I had eaten at Langosta Lounge for my birthday in July. We made reservations and the service was terrific and the food was difficult but very tasty.Special Features:
- Loud and Sub-parOG2APDined on 8/16/2014We had a reservation at 7:15 however we weren't seated until 8:00. It was so loud it was difficult to carry a conversation. There were 8 of us, 3 of the meals were almost unedible. The pizza was soggy with barely any lobster on it. And the lobster that was on it was overcooked. The tuna on the sushi was not fresh. And the dish with aromatic vegan floral flavor was by far the worst meal I have ever tasted. On a positive note the rigatoni, curry and short rib meals were very good. The waitress had trouble remembering your order. For example, she gave us a California roll instead of the calamari that we ordered. When she served drinks she spilled one of them. Needless to say the service was not good at all.
- Like sweet and sour sauceDanGVIPDined on 8/15/2014They have fixed their horrendous service problems of years past. Our server William was very good. Side room was stuffy; they should have propped open the door to the outdoor dining area. Appetizers were very good especially the lobster carbonara pizza. Entrees were only Ok. Short rib was very dry. Pork rib sauce was good but quality of ribs only so-so. Found out only when served that they were out it sweet potato fries that were supposed to come with the ribs. Shouldn't have had to ask what was up with getting regular fries.Special Features:I would recommend this to a friend.
- OpenTable Diner Since 2014Dined on 8/15/2014Great atmosphere and eclectic menu, while still having something for everyone.Special Features:I would recommend this to a friend.
- Lunch at langostaBluedogDined on 8/9/2014We had a reservation at noon because the last time we went there was a 20 minute wait inside and out, and with 2 little kids that's not an option.. I had a Kobe beef burger and it was on the money. Everyone else in our party of 6 enjoyed what they had. Good service,drinks were good, great spot.Special Features:I would recommend this to a friend.
- Saturday night outHGoldDined on 8/2/2014We've been to Langosta's before. Food was good, place was noisy and bar was hopping. Our table wasnt ready so we thought we'd wait in the bar. No space to stand abd have a drink. Once seated drinks came quickly but food was slow to come out. Once we were served, food was very good. We actually walked around for a while and came back. The live band was terrific. We would go again but probably have a drink someplace else first.Special Features:I would recommend this to a friend.
- Great food, great serviceOpenTable Diner Since 2008Dined on 8/1/2014We were seated promptly and our reservation requests were honored. One of the tables was rocking a little bit and the waitress promptly seated us elsewhere at a steader table. Because we were in another room, the waitress may have forgotten about us for a little while. When she came back, she apologized for not coming by sooner. The food was fantastic and the service was excellent. The menu is somewhat limited but they were flexible about accommodating our requests not to use certain ingredients. This was our first time dining here and we would definitely come back.Special Features:
- Expensive to parkMSBAZVIPDined on 8/1/2014If an event is going on there is no parking. We had 2 cars for a party of 8 and had to pay $20 per car to park in lot. This IS NOT NYC, restaurant should make arrangements for reduced rate parking for their customers who show restaurant receipt. Good food but we started in paying $40 to park, not worth it. Also 2 people at bar needed to get a room, gross.Special Features:
- The following 329 reviews are from the Langosta Lounge reviews archive.
- UpforaGoodMealVIPDined on 7/30/2014Somewhat ecclectic menu. Food was excellent. Service a little slow, but more time to enjoy the view and spend time with family. Outdoors was breezy, so we ate indoors. Enjoyed it just as much.Special Features:I would recommend this to a friend.
- excellent!OpenTable Diner Since 2013Dined on 7/30/2014Food and drinks were great, Katie our server was outstanding! Great boardwalk dining!!!Special Features:
- gesbDined on 7/28/2014Excellent meal as always. We are never disappointed when we eat at Langosta and you can't beat the view!Special Features:
- AlfieriDined on 7/26/2014Langosta Lounge's menu was different but very good. The poo poo platter was exceptionally good. We also enjoyed the Sangria. Service was also excellent.Special Features:I would recommend this to a friend.
- carolaDined on 7/26/2014Langosta Lounge has some of the best food on the Asbury Park boardwalk. Funky atmosphere and Caribbean influence on the food. Very good - great if you like mangoes!I would recommend this to a friend.
- jacksonVIPDined on 7/26/2014Looking forward to a nice lunch with my daughter did not get served for at least 45 minutes ordered several appys And sushi.People who were seated after us served and left way after us.Special Features:
- Great place on the beach!MB929Dined on 7/23/2014Great place to have dinner on the boardwalk in Asbury Park. Great food. Love the cuban olives! Great fresh seafood selections. The service is also great. Will definitely go back again.Special Features:
- JulesVIPDined on 7/18/2014Awful service! Food just ok. Ap was good. Drinks good but waited for over an hour for second round.Special Features:
- OpenTable Diner Since 2014Dined on 7/13/2014We were pleased with our food. Howere the Ahi tuna was a bit over cooked, but still delicious! Another suggestion would be to lower the price of the house wine, or fill the glass more. $9.00 for barley any house wine. Overall the experience was good. The sushi was fresh and tasty.Special Features:I would recommend this to a friend.


text:
|27 Apr 2010
usb port in win xp mode
HI, I just installed win xp mode, still wondering how to get it work pefectly I want to Know if isb port is available in xp mode or just the cd drive here is my config
hp laptop pavilion dv7 1128
3gig ram
320 gb hdd
win 7 ultimate 64 bit + all updates
virtual pc 2007 and win xp mode downloaded from microsoft
all driver from hp in win 7 64 bit
but I didn't install any driver for XP (should I?)
I need to run a bluetooth dongle that is attach in usb how could I make it work
Thanks for your support
|My System Specs
|27 Apr 2010
Windows 7 Profesional x86, Mac OS X 10.6 Snow Leopard
Hi and welcome to the forum .
You do not need to install any new permanent hardware drivers in Windows XP mode (RAM, Graphics etc) because Windows XP mode is designed to run inside Windows 7. You do however have to install extra drivers for peripheral hardware such as your USB Bluetooth dongle.
If you plan on using a USB Bluetooth dongle with XP Mode it really couldn't be much simpler.
Open Windows XP mode so you have the Windows XP desktop in front of you in a window and make sure Virtual PC Integration components is installed (it will have installed automatically the first time you set up XP mode).
Plug in the USB device you want to use in XP Mode.
Go to the USB menu near the top of the Window and select the device you have just plugged in.
It may now ask you to install the appropriate drivers for your dongle, follow what it says on screen and have the driver disk handy.
Hey presto you're done .
I hope this helps, if you have any questions feel free to ask them.
|My System Specs
|27 Apr 2010
thanks for your support I just tried it and I did install the optional component, the thing included in the win xp mode and I still don't see my usb stick in the drive (usb drive)
|My System Specs
|27 Apr 2010
I don't see that usb menu on the top of the window... I supose the component is not properly installed or maybe I should find a package on the net?
Thanks for your help
|My System Specs
|01 May 2010
Windows 7 Ultimate 32-bit
I notice you're using microsoft virtual pc 2007, get the windows virtualpc which is for Windows 7
and notice that they aren't displayed as removable devices, but instead network drives from my computer
|My System Specs
|02 May 2010
thanks for your support I now use an other software and it solved my problem with usb
have a nice day
|My System Specs
|19 Aug 2012
Win7 64 Prof
I just bought the desktop Windows 7 64 prof and loaded WinXP mode for a digitizing software that would not run even under compatibility (image templates turn black). I installed it under WinXP mode but even thought the 'dongle' is attached to the computer, it will not recognize it under WinXP mode. Note: it DOES NOT appear in the USB drop down box. It does appear as "MicroDog USB" under Windows 7 Device Manager under USB. Others on the message board re: this digiizing software have made this work, but I can't get mine to work. HELP!! The digitizing software creates machine embroidery designs ... which is my at home business ... so I need it. Before loading WinXP I tried to see if I could get the software to work on Windows 7 with WinXP compatibility. It 'works' and finds the dongle ... but, when trying to view an image so I can digitize it, it turns all black. I am desperate!! I may have to power back up my 7 year old WinXP desktop.
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