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Search Results: 'persia ali'
The Poetry of Ali Khamenei, Supreme Leader
eBook (ePub): $1.38
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Ali Khamenei brings wisdom to the world for the first time in English verse.These fine poems with the spirit of ancient Persia will soon cajole the last infidel into submission because the poor fools... More > suffer too much under the yoke of decadent corruption and hedonism.On the animal words of the West: they carry those sorrows into their houses like pets, and when bitten by carriers of plague run naked in the streets with the guns of rudeness. As more of the infidels lie down with their leadership dogs, they will catch the ticks of smirks, and the fleas of the Roman Circus. It is said that in the West, the streets are paved with fools' gold, and the female singers run naked in the streets, having many babies.Sometimes a study of ancient poetry can be a cure for these maladies, and is a pleasant way to spend an evening before one is tempted to indulge in debauchery, and before the readers are inclined to remove the clothes of modesty. It is best to be lost in verse while I establish the World Caliphate.< Less
The History of Ali Baba and the Forty Robbers from "The Arabian Nights"
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This story takes place in Persia. The stories of "The Arabian Nights" as a whole probably originated in India, were modified and augmented by the Persians, and had the finishing touches... More > put upon them by the Arabians. Bagdad on the Tigris is the city that figures most prominently in the stories, and the good caliph Haroun Al-Raschid (or Alraschid), who ruled from 786 to 809, A.D., is the monarch most often mentioned. "A goodly place, a goodly time, For it was in the golden prime Of good Haroun Alraschid."< Less
Galactic Tranny
Paperback: $29.65
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The pop sensations who are also Female Private Detectives are now GALACTIC MISTRESSES OF POWER in their very own GRAPHIC NOVEL!! The Ladies of SHE-DICK (Candi Shell, Carrie Cash and Teresa... More > Nasty) seem to have met by chance, but their shared destiny is nothing if not cosmic--and of epic proportions!! Experience SHE-DICK's space adventure firsthand. Meet Galactica, Rock Starborne and the evil Madame Tranny. Find out how SHE-DICK came to be the wildly successful New York singing group they are today, and discover the source of their unearthly abilities... Watch the animated commercial on YouTube: http://www.youtube.com/watch?v=Vb2StoU5anM DAN PAUL ROBERTS, writer and illustrator of GALACTIC TRANNY, is a postmodern renaissance man. Not only does he write and draw, he also becomes Candi Shell, front-woman for the glam-pop band SHE-DICK. He currently lives in New York City.< Less
The Adventures of Hajji Baba of Ispahan (Illustrated)
eBook (ePub): $3.99
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(from the Introduction) In the first decade of the present century Persia was for a short time the pivot of the Oriental interest of English and Indian statesmen. But little known and scarcely... More > visited during the preceding century, it suddenly and simultaneously focussed the ambitions of Russia, the apprehensions of Great Britain, the Asiatic schemes of France. The envoys of great Powers flocked to its court, and vied with each other in the magnificence of the display and the prodigality of the gifts with which they sought to attract the superb graces of its sovereign, Fath Ali Shah. Among these supplicants for the Persian alliance, then appraised at much beyond its real value, the most assiduous and also the most profuse were the British, agitated at one moment by the prospect of an Afghan invasion of India, at another by the fear of an overland march against Delhi of the combined armies of Napoleon and the Tsar.< Less
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He's gone off the deep end..........
Find a Conversation
He's gone off the deep end..........
|Tue, 04-21-2009 - 12:03am
My H left me 2 1/2 months ago to go back to his XW.
|Tue, 04-21-2009 - 9:08am
I agree, ignore him he is screaming for your attention! He sounds like he loves to manipultate. Can you block him from contacting your son?
|Tue, 04-21-2009 - 10:23am
This is a control issue. He's lost control of all the little pawns on his own private chess board and he doesn't like it. Someone that really cares about you would not be threatening you in this way. I agree with everyone else. Cut off all avenues of communication and let him self-destruct.

subset: commoncrawl


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Green Day Christie Road Lyrics
Last updated: 06/25/2012 11:00:00 AM
Staring out of my window
Watching the cars go rolling by
My friends are gone
I've got nothing to do
So I sit here patiently
Watching the clock tick so slowly
Gotta get away
Or my brains will explode
Give me something to do to kill some time
Take me to that place that I call home
Take away the strains of being lonely
Take me to the tracks at Christie Road
See the hills from afar
Standing on my beat up car
The sun went down and the night fills the sky
Now I feel like me once again
As the train comes rolling in
Smoked my boredom gone
Slapped my brains up so high
Give me something to do to kill some time
Take me to that place that I call home
Take away the strains of being lonely
Take me to the tracks at Christie Road
Mother stay out of my way of that place we go
We'll always seem to find our way to Christie Road (repeat)
If there's one thing that I need that makes me feel complete
So I go to Christie Road
It's home (repeat 5x)
Thanks to baum for submitting Christie Road Lyrics.
Beezey | Reviewer: Anonymous | 6/25/12
the "It's Home" lyric sounds more like: "Get stoned". So I have no idea the last lyric actually is really cos they had to change the lyrics due to drug reverences or is it just how it sounds???
* Still trying to think of an intelligent title * | Reviewer: Anonymous | 6/1/11
This song was written for Billie Joe's girlfriend at the time. (I believe her name was Erika) She would get grounded a lot and they used to sneak off to Christie Road. I really love this song and I think it sounds amazing live!
I love Green Day. More than words could say.
Thank you Billie, Mike, Tre.
(don't know what the fuck i could write here) | Reviewer: Ine_16gd | 8/5/07
I don't know why, but the first time i heard it, i though it was a cover of a song from guns 'n roses'. And then, near to the end, it sounds like 'Smels like teen spirit', from Nirvana; anyway, it's a great fuckin' song!
sing365 admin | Reviewer: suck my ballz | 5/27/07
I think im gay, dont you guys fucking ever comment here u heard me bitch, now get the fuck outta here!
G.D | Reviewer: Matilda | 8/31/06
Green day's songs helps me when life is hard, this is one of them.
Billie Joe Armstrong will always be in my heart. [v]
=) | Reviewer: Anonymous | 2/4/06
this is like my favorite song. Billie Joe and the band are great song wrighters. I LOVE GREEN DAY! IF YOU DONT YOU SUCK!
great | Reviewer: Vikki Hall | 12/25/05
this song is amazing early Green Day track that has a catchy tune. Half-way through, when the tune changes, it reminds me of Nirvana's 'Smells like teen spirit'
Nevertheless this is superb and the same can be said for all other songs on Kerplunk!, this is a classic Green Day song.
Vikki, 13.


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11 Items You Should Never Wear To Work
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J.J. Abrams and Lawrence Kasdan will take over screenwriting duties on Episode VII
J.J. Abrams will have even more creative control over Star Wars: Episode VII than we had anticipated, with the director set to pick up screenwriting duties on the project. The script had previously been worked on for about a year by Michael Arndt, but an official press release has announced Abrams will now relieve him of his duties, in tandem with producer Lawrence Kasdan. "I am very excited about the story we have in place and thrilled to have Larry and J.J. working on the script," said Lucasfilm President Kathleen Kennedy. "There are very few people who fundamentally understand the way a Star Wars story works like Larry. "J.J. of course is an incredible storyteller in his own right. Michael Arndt has done a terrific job bringing us to this point and we have an amazing filmmaking and design team in place already prepping for production." Other crew members named in the press release include director of photography Dan Mindel (Mission: Impossible III, Star Trek Into Darkness), special effects supervisor Chris Corbould (the Daniel Craig Bond films, Christopher Nolan's Dark Knight trilogy, Inception) and legendary sound designer (and Star Wars staple) Ben Burtt. With pre-production already well underway, filming is set to begin on the project in spring 2014, with an 'expected' cinema release still pencilled in for 2015.
Original Article – J.J. Abrams and Lawrence Kasdan will take over screenwriting duties on Episode VII


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Insertion of growth rod
View Single Post
1st February 2008, 03:46 PM
Super Moderator
Join Date: Jan 1970
Location: London, UK
Posts: 2,773
Thanks ladies
Titch - i have an Ergo sling, although hadn't considered using it in hospital - that's a very good plan. I don't know whether they're any good, but they don't hang the baby by the crotch like others, and i'm taking no chances this time round!
Rachie - i think this will be our plan too. dh there at nights and me there during the day while he goes and sleeps. They do have an accommodation block, but last time I used it it was pretty grim. If it's too bad, we'll get a room at a local hotel so her can sleep during the day and and I can sleep(!) at night.
I just need this baby to come out now!
Mum to Erin, 10, diagnosed with 62 degree curve in May 04, aged 21 months. Serial casting '04-'07. Growth rods inserted June '08 under Mr Tucker at RNOH, Stanmore, UK. Surgery October '11 to replace a broken rod.
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|15 Apr 2010
Please HELP Downgrade from professional to home premium
hi all
i need help i made upgrade from windows 7 Home Premium to Professional i need now to back to my home premium note that i have the original key when i put inside the windows any time upgrade he told me you cant in this edition please help.
|My System Specs
|15 Apr 2010
Windows 7 Home Premium SP1, clean install, upgrade disc
Perhaps if you tell us why you want to downgrade, we can help you avoid the downgrade.
We may be able to find a solution for your situation.
|My System Specs
|15 Apr 2010
because in the professional i lost the key but with home premium i have & now he asked about the key & i brought the key from inside the pc but didn't work i don't know why so i wanna back to my home premium
|My System Specs
|15 Apr 2010
Win7 x 6 PC's
Did you buy a Windows 7 Professional retail or was it pre-installed on another computer? Do you still have the packaging, or is it still installed on another machine?
If you have proof of purchase of the Windows 7 Professional and any of its packaging, MS may be able to help you retrieve the key by calling their Customer Service number.
If this is not possible, there is a way to roll back the Professional install to Home Premium by following steps I can give you but the steps must be followed exactly or it will not succeed. If you wish will give you the steps to do this after you answer the above questions.
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9thandElm.com review and $400 Giveaway!
*This is a Fashionista Event. I was given a promotional item to review by 9thandElm.com to share my opinions about the website. All opinions are my own.
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Call us today
(907) 278-3944
Superior Machine & Welding
Professional welding in Anchorage, AK
For all your welding needs
Superior Machine & Welding provides professional
services in the
Anchorage, AK
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Regardless of whether you are looking for some minor repair work or something more large-scale, we can help. We've taken on many projects, both large and small. Give us a call today to discuss your needs.
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Burberry Brit
Burgundy Patent Leather Buckle Cross Body Bag
$339.62 Was $680.63 (50% off)
Product Code: 561614
- Need to know
- Item details & Care
- Shipping & Returns
- Blending signature styling with contemporary twists, this petite cross body bag from Burberry in burgundy polished leather is perfect for all weekend. We love the laser-cut detail and discreet check panelling.
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Wisconsin Public Service says of the 56 submitted entries, four winners have been chosen in the Peregrine Falcon-Naming Contest.
The contest asked students grades K-8 to submit names for four chicks hatched this year from the nest on the roof of the WPS Weston Power Plant near the Wisconsin River in Rothschild.
The winning falcon names are:
-Skydancer– submitted by Rose Wolfgram, 6th grader at Newman Catholic Schools in Wausau. Skydancer was chosen because falcons are like the king of the sky and they like to dance.
-P.J. – submitted by Logan Johnson, 3rd grader from KIDStown Before and After School. The idea came from the thought that the falcon chicks look fluffy like pajamas.
-Lacey – submitted by Victoria Rossi, 1st grader from Our Saviors Lutheran Elementary school. Lacey was selected to honor Victoria's dog that passed away.
-Snow - submitted by Riley Wendland, 5th grader from Maine Elementary school. Snow was selected because when the babies are born there fur is like white snow and when the chicks grow up he would want them to have something that represents what they looked like when they were a young.
The Weston rooftop nesting spot has produced 16 Peregrine chicks since the nest box was built by plant employees and anchored on the roof in 2000.
Greg Septon, President of the Wisconsin Peregrine Trust has been monitoring the activity at Weston and 14 other nesting sites in the state. Septon said, "Four eggs were laid between April 10 and April 12 and all four hatched this year. It's not uncommon for nesting locations to have a variable number of chicks produced. This re-emphasizes the importance of the Peregrine recovery program and its efforts to keep the Wisconsin endangered bird in existence."
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text: Dodgeball View full-size image < previous next > Is this photo a winner? "This photo was taken of a group of teachers and administrators who showed up to play extreme dodgeball with our high school seniors during their project graduation. The shirts were a huge hit. " - Dodgeball (Jun 02, 2014) Share this photo on: Twitter Facebook Pinterest Similar Photos: sports and teams | dodgeball | k12 athletics | k-12 athletics | seniors | staff | graduation Feeling inspired? Visit the CustomInk Design Lab to start your own group order. Design Your Own


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livelurked Two Random Tunes
After the wildly popular (lie) 4 random shorts series, I am proud to announce my next catastrophic (truth) endeavor. First tune is early early Fleetwood Mac. Second tune credit from liveleaker
By: livelurked | Comments: 11 | Views: 330 | Votes: 6 | Shared: 0
Leaked: Oct-10-2014 in Music
Bob Welch - Sentimental Lady (Ex Fleetwood Mac) Found Dead : RIP
Bob Welch, former Fleetwood Mac guitarist in the 1970s who helped bridge the gap between the band's blues-focused and pop-rock incarnations, died Thursday at his Nashville home of an apparent suicide,
By: Zipper10 | Comments: 2 | Views: 870 | Votes: 0 | Shared: 0
Location: Nashville, Tennessee, United States | Leaked: Jun-10-2012 in Other Entertainment
Fleetwood Mac, Live with the USC Trojan Marching Band 1997
From the 1997 reunion concert with band's most successful line-up (Lindsey Buckingham, Mick Fleetwood, Christine McVie, John McVie and Stevie Nicks), who had not released an album together since 1987'
By: smyle | Comments: 11 | Views: 27069 | Votes: 6 | Shared: 2011
Location: Burbank, California, United States | Leaked: Nov-8-2009 in Arts and Entertainment
hitler youth - fleetwood mac - man of the world
fleetwood mac sing man of the world over various pictures of the hitler youth both sexes
By: carltrevorjones | Comments: 11 | Views: 8613 | Votes: 0 | Shared: 1
Location: Berlin, Berlin, Germany | Leaked: Oct-26-2008 in Other
Fleetwood Mac - Rhiannon (live)
Yep it's a music video from YT. There are enough old fuckers like me out there and I bet one or two you had a crush on Stevie Nicks. (I did) lol A high quality live performance from 1976...light
By: morelman2 | Comments: 16 | Views: 391 | Votes: 2 | Shared: 0
Location: United States | Leaked: Sep-30-2013 in Music
Fleetwood Mac - "Dreams" LIVE 1977
Now there you go again You say you want your freedom Well who am I to keep you down It's only right that you should play way that you feel it But listen carefully to the sound ...of your loneliness L
By: k57 | Comments: 4 | Views: 2732 | Votes: 1 | Shared: 0
Leaked: Oct-29-2011 in Sexy, Music
Fleetwood Mac - Rattlesnake Shake (live)
...no idea as to the year? Late 60s is my guess
By: k57 | Comments: 10 | Views: 1406 | Votes: 1 | Shared: 0
Leaked: Sep-20-2011 in Music
Fleetwood Mac (Rhiannon Live 1976) Stevie Nicks
Rhiannon rings like a bell through the night and Wouldn't you love to love her? Takes to the sky like a bird in flight and Who will be her lover? All your life you've never seen A woman taken by th
By: k57 | Comments: 10 | Views: 5055 | Votes: 0 | Shared: 0
Leaked: Jul-25-2011 in Music
Fleetwood Mac - Dreams (live)
(not sure of the year & not great quality) -------------- Now here you go again You say you want your freedom Well, who am I to keep you down? It's only right that you should Play the way yo
By: k57 | Comments: 6 | Views: 6841 | Votes: 2 | Shared: 0
Leaked: Feb-19-2011 in Arts and Entertainment, Other Entertainment
Albatross - 1970 UK TV Performance
By: cho0hzy | Comments: 15 | Views: 6452 | Votes: 1 | Shared: 0
Leaked: Oct-2-2010 in Other Entertainment
Fleetwood Mac
Tusk and Don't Stop, First time editing for me...constructive feedback only please. Be gentle.....*chuckle*
By: earnhardtfanthree | Comments: 12 | Views: 7242 | Votes: 5 | Shared: 2
Leaked: Mar-28-2010 in Other Entertainment
Fleetwood Mac-Oh Well
Before lindsey and Stevie and Christine
By: Tongueboy | Comments: 26 | Views: 8480 | Votes: 10 | Shared: 1
Leaked: Jan-8-2010 in Arts and Entertainment, Other Entertainment
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I need to make a slight correction to my earlier post. Both Limited and SE models come with the "multi-function trip computer" instead of the dual trip odometer that's standard on the GLS. The trip computer is what gives us the "miles to empty" and "average mpg" readings (as well as the single trip odometer). On SEs, it also includes the outside temperature display. (On Limiteds, this feature is in the climate control display.)
GLS models do not come standard with the trip computer; instead, they get dual trip odometers. The optional "Premium Package" on the GLS includes the trip computer; GLS models so-equipped get the same trip computer as used in the SE and Limited and thus lose the 2nd trip odometer.
Hope this clears it up. BTW, this info can be found on pages 1-73 through 1-75 in the owner's manual.
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The Internet of Things will greatly expand the opportunities for data collection and new business models driven off of that data. In her session at @ThingsExpo, Esmeralda Swartz, CMO of MetraTech, discussed how for this to be effective you not only need to have infrastructure and operational models capable of utilizing this new phenomenon, but increasingly service providers will need to convince a skeptical public to participate. Get ready to show them the money!
Nov. 26, 2014 08:15 AM EST Reads: 122
One of the biggest challenges when developing connected devices is identifying user value and delivering it through successful user experiences. In his session at Internet of @ThingsExpo, Mike Kuniavsky, Principal Scientist, Innovation Services at PARC, described an IoT-specific approach to user experience design that combines approaches from interaction design, industrial design and service design to create experiences that go beyond simple connected gadgets to create lasting, multi-device experiences grounded in people's real needs and desires.
Nov. 26, 2014 08:15 AM EST Reads: 128
Scott Jenson leads a project called The Physical Web within the Chrome team at Google. Project members are working to take the scalability and openness of the web and use it to talk to the exponentially exploding range of smart devices. Nearly every company today working on the IoT comes up with the same basic solution: use my server and you'll be fine. But if we really believe there will be trillions of these devices, that just can't scale. We need a system that is open a scalable and by using the URL as a basic building block, we open this up and get the same resilience that the web enjoys.
Nov. 25, 2014 09:30 PM EST Reads: 1,085
The Internet of Things is tied together with a thin strand that is known as time. Coincidentally, at the core of nearly all data analytics is a timestamp. When working with time series data there are a few core principles that everyone should consider, especially across datasets where time is the common boundary. In his session at Internet of @ThingsExpo, Jim Scott, Director of Enterprise Strategy & Architecture at MapR Technologies, discussed single-value, geo-spatial, and log time series data. By focusing on enterprise applications and the data center, he will use OpenTSDB as an example t...
Nov. 25, 2014 09:30 PM EST Reads: 1,115
P2P RTC will impact the landscape of communications, shifting from traditional telephony style communications models to OTT (Over-The-Top) cloud assisted & PaaS (Platform as a Service) communication services. The P2P shift will impact many areas of our lives, from mobile communication, human interactive web services, RTC and telephony infrastructure, user federation, security and privacy implications, business costs, and scalability. In his session at @ThingsExpo, Robin Raymond, Chief Architect at Hookflash, will walk through the shifting landscape of traditional telephone and voice services ...
Nov. 25, 2014 08:00 PM EST Reads: 1,348
The Domain Name Service (DNS) is one of the most important components in networking infrastructure, enabling users and services to access applications by translating URLs (names) into IP addresses (numbers). Because every icon and URL and all embedded content on a website requires a DNS lookup loading complex sites necessitates hundreds of DNS queries. In addition, as more internet-enabled 'Things' get connected, people will rely on DNS to name and find their fridges, toasters and toilets. According to a recent IDG Research Services Survey this rate of traffic will only grow. What's driving t...
Nov. 25, 2014 07:00 PM EST Reads: 1,199
Enthusiasm for the Internet of Things has reached an all-time high. In 2013 alone, venture capitalists spent more than $1 billion dollars investing in the IoT space. With "smart" appliances and devices, IoT covers wearable smart devices, cloud services to hardware companies. Nest, a Google company, detects temperatures inside homes and automatically adjusts it by tracking its user's habit. These technologies are quickly developing and with it come challenges such as bridging infrastructure gaps, abiding by privacy concerns and making the concept a reality. These challenges can't be addressed w...
Nov. 25, 2014 04:30 PM EST Reads: 1,235
Explosive growth in connected devices. Enormous amounts of data for collection and analysis. Critical use of data for split-second decision making and actionable information. All three are factors in making the Internet of Things a reality. Yet, any one factor would have an IT organization pondering its infrastructure strategy. How should your organization enhance its IT framework to enable an Internet of Things implementation? In his session at Internet of @ThingsExpo, James Kirkland, Chief Architect for the Internet of Things and Intelligent Systems at Red Hat, described how to revolutioniz...
Nov. 24, 2014 07:00 PM EST Reads: 1,581
Bit6 today issued a challenge to the technology community implementing Web Real Time Communication (WebRTC). To leap beyond WebRTC's significant limitations and fully leverage its underlying value to accelerate innovation, application developers need to consider the entire communications ecosystem.
Nov. 24, 2014 12:00 PM EST Reads: 1,457
The definition of IoT is not new, in fact it's been around for over a decade. What has changed is the public's awareness that the technology we use on a daily basis has caught up on the vision of an always on, always connected world. If you look into the details of what comprises the IoT, you'll see that it includes everything from cloud computing, Big Data analytics, "Things," Web communication, applications, network, storage, etc. It is essentially including everything connected online from hardware to software, or as we like to say, it's an Internet of many different things. The difference ...
Nov. 24, 2014 11:00 AM EST Reads: 1,591
Cloud Expo 2014 TV commercials will feature @ThingsExpo, which was launched in June, 2014 at New York City's Javits Center as the largest 'Internet of Things' event in the world.
Nov. 24, 2014 09:00 AM EST Reads: 1,606
SYS-CON Events announced today that Windstream, a leading provider of advanced network and cloud communications, has been named "Silver Sponsor" of SYS-CON's 16th International Cloud Expo®, which will take place on June 9–11, 2015, at the Javits Center in New York, NY. Windstream (Nasdaq: WIN), a FORTUNE 500 and S&P 500 company, is a leading provider of advanced network communications, including cloud computing and managed services, to businesses nationwide. The company also offers broadband, phone and digital TV services to consumers primarily in rural areas.
Nov. 23, 2014 07:30 PM EST Reads: 1,795
"There is a natural synchronization between the business models, the IoT is there to support ," explained Brendan O'Brien, Co-founder and Chief Architect of Aria Systems, in this SYS-CON.tv interview at the 15th International Cloud Expo®, held Nov 4–6, 2014, at the Santa Clara Convention Center in Santa Clara, CA.
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The major cloud platforms defy a simple, side-by-side analysis. Each of the major IaaS public-cloud platforms offers their own unique strengths and functionality. Options for on-site private cloud are diverse as well, and must be designed and deployed while taking existing legacy architecture and infrastructure into account. Then the reality is that most enterprises are embarking on a hybrid cloud strategy and programs. In this Power Panel at 15th Cloud Expo (http://www.CloudComputingExpo.com), moderated by Ashar Baig, Research Director, Cloud, at Gigaom Research, Nate Gordon, Director of T...
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An entirely new security model is needed for the Internet of Things, or is it? Can we save some old and tested controls for this new and different environment? In his session at @ThingsExpo, New York's at the Javits Center, Davi Ottenheimer, EMC Senior Director of Trust, reviewed hands-on lessons with IoT devices and reveal a new risk balance you might not expect. Davi Ottenheimer, EMC Senior Director of Trust, has more than nineteen years' experience managing global security operations and assessments, including a decade of leading incident response and digital forensics. He is co-author of t...
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ARMONK, N.Y., Nov. 20, 2014 /PRNewswire/ -- IBM (NYSE: IBM) today announced that it is bringing a greater level of control, security and flexibility to cloud-based application development and delivery with a single-tenant version of Bluemix, IBM's platform-as-a-service. The new platform enables developers to build ap...
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The security devil is always in the details of the attack: the ones you've endured, the ones you prepare yourself to fend off, and the ones that, you fear, will catch you completely unaware and defenseless. The Internet of Things (IoT) is nothing if not an endless proliferation of details. It's the vision of a world in which continuous Internet connectivity and addressability is embedded into a growing range of human artifacts, into the natural world, and even into our smartphones, appliances, and physical persons. In the IoT vision, every new "thing" - sensor, actuator, data source, data con...
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Technology is enabling a new approach to collecting and using data. This approach, commonly referred to as the "Internet of Things" (IoT), enables businesses to use real-time data from all sorts of things including machines, devices and sensors to make better decisions, improve customer service, and lower the risk in the creation of new revenue opportunities. In his General Session at Internet of @ThingsExpo, Dave Wagstaff, Vice President and Chief Architect at BSQUARE Corporation, discuss the real benefits to focus on, how to understand the requirements of a successful solution, the flow of ...
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"BSQUARE is in the business of selling software solutions for smart connected devices. It's obvious that IoT has moved from being a technology to being a fundamental part of business, and in the last 18 months people have said let's figure out how to do it and let's put some focus on it, " explained Dave Wagstaff, VP & Chief Architect, at BSQUARE Corporation, in this SYS-CON.tv interview at @ThingsExpo, held Nov 4-6, 2014, at the Santa Clara Convention Center in Santa Clara, CA.
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Focused on this fast-growing market's needs, Vitesse Semiconductor Corporation (Nasdaq: VTSS), a leading provider of IC solutions to advance "Ethernet Everywhere" in Carrier, Enterprise and Internet of Things (IoT) networks, introduced its IStaX™ software (VSC6815SDK), a robust protocol stack to simplify deployment and management of Industrial-IoT network applications such as Industrial Ethernet switching, surveillance, video distribution, LCD signage, intelligent sensors, and metering equipment. Leveraging technologies proven in the Carrier and Enterprise markets, IStaX is designed to work ac...
Nov. 20, 2014 09:15 PM EST Reads: 1,460


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Does tipping incorporate service only or the quality of food preparation also?
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- FattyDumplin Jun 16, 2012 10:45 PM
My wife and I are having this debate... We were at an Indian restaurant today and ordered saag paneer. We asked if the dish was spicy at all (since it usually is) because it was for my 4.5 yo son who loves the dish but can't handle it if it is spicy. The waiter said yes, it is not spicy. So we ordered it and sure enough my son couldn't handle it because it was too spicy. So we told the waiter it in fact was spicy and he said, oh we can make it not spicy. So we said ok. He came back 5 minutes later with a dish that was a lighter green and thinner consistency than what we had originally been served. It was clearly the same dish but with water added in... And when we tasted it, had the same spiciness, just diluted. At that point, I decided I was going to 0 tip, rather than go through a 3rd attempt at getting what I wanted. My wife said that was inconsiderate. I said, let's post on chowhound and see what others think. Any thoughts?
I know this is petty... Yet, this speaks to my broader belief that the tip decision should incorporate the entire dining experience, not just the service component. I could easily get ripped apart for this, but curious to see what others think.
In your example, the question is whether the server made a sincere attempt to accomodate you. If yes, then dinging him on the tip is uncalled for.
If the server was of the "roll his eyes" and you know they are not going to remake the dish properly camp, then server is complicit in the deception/insincerity and tip should reflect this.
Also, you don't know what goes on in the kitchen and you don't know if the server is actually an owner/manager (and thus actually making the decision to water down versus refire). When you don't know, you have to give the server benefit of doubt.
I come at this, as a European, where I am used to seeing service charges added to a bill in place of old-fashioned tipping. And, as such, I understand that the service charge might well be distributed to the full team, rather than just the servers. I am very comfortable with that concept and, certainly, it's my preference over traditional tipping, so I understand the OP's view about it reflecting the total experience.
That said, when I am in restaurant that has traditional tipping, I regard it as income only for the servers. I would not expect a server to do other than return the dish to the kitchen, drawing their attention to the complaint. I would not expect them to be involved in how the dish was going to be re-presented. So, on that basis, I'm with the OP's wife.
By the by, I think there is always a difficulty in differing perceptions about what is "spicy". Presumably in this instance we are understanding it to mean "chilli hot", rather than an excess use of a range of spices. That leads to the difficulty in differing perceptions about what is "hot". By co-incidence, we were at a South Asian restaurant last night. Unusually, the waiter asked how hot we wanted the dishes. Not having been to this place before (and, therefore, not knowing how they cook dishes), we all said "medium" (appreciating that was pretty meaningless in practice). When the dishes came, I got a taste of three of them - and there was a surprising range - from quite mild to quite hot. So, even the kitchen had its differing perceptions when it was preparing the dishes.
"not too spicy" is a totally subjective term. What is not spicy to someone who grew up eating Indian food might be inedible to a westerner. Don't take it out on the waiter.
Just the fact that you say that saag paneer is usually spicy makes me think that this is a matter of miscommunication about what "spicy" is, as I love saag paneer and consider it pretty much "very mild" on a typical Indian restaurant menu.
I believe tipping incorporates the quality of the food preparation too. But in your specific case posted, I would have to take some responsibility for the problem because you brought a 4 or 5 year old child that doesn't like spice to an Indian restaurant (a cuisine well known for "spice" of all kinds)...then were frustrated at getting spicy food.
"Spicy" is subjective to be sure, but I think some cuisines are just not (inherently) the best choice for children with sensitive palates and I imagine sometimes even YOU are not sure what is "too spicy" for him. One of my daughters was the same way, I always ordered rice for her when we were at a restaurant that mostly offered spicy cuisine (Indian, Thai, Mexican). I guess I wouldn't entirely blame the waiter or cooks, and I would have left a reasonable tip.
re: sedimental
While working out the how spicy part may be tricky, I certainly wouldn't fault parents for the problem or for bringing their kid to an Indian restaurant. Given how picky many kids are, and the junk often eaten, I applaud a 4.5 yr old American (I assume) kid who loves Saag Paneer. And his parents for that matter.
re: snippet
I don't fault them for trying either. I just wouldn't penalize the waiter when it didn't work out.
re: sedimental
We did end up tipping full. That being said, if I ask a waiter whether the saag can be made without spiciness, I think that's pretty clear. If, the saag cannot be done that way, then say no, not absolutely yes.
It is interesting though that I dont have this issue at Thai and Mexican restaurants (the other two cuisines you mentioned). I assume that's because the heat is added ad hoc for each dish, as opposed to Indian where the sauces are made in batches.
On that note if anyone has a recipe or saag pander, I'd love it.
As many people have mentioned, spiciness is subjective. I love Lamb Phall, but my friend who loves spicy Indian Food can not eat it. Sang Paneer at my local place is considered a medium spiced dish one level of mild, medium, hot and very hot. I personally don't find Vindaloo to be too hot, so you can guess where I am on the spectrum.
I feel that the waiter answered you based on his personal opinion and then did the best he could to alleviate the situation. What I don't understand is, and maybe this is just hindsight, why didn't you specifically ask them to make it sans the peppers? I'm sure they would have they would have accommodated you had you explained it was for a child.
That being said, if I felt that the only adjustment they made was to add water, I too would have been upset. I don't know if I'd leave no tip, but I might explain I wasn't happy with how they went about it. Not tipping someone for doing whatever he could isn't fair to the waiter. I would have tipped whatever your average percentage would be and be done with it. Stiffing the waiter is just wrong.
re: jhopp217
Agree on ordering it sans peppers, if that's an option at that restaurant.
I'd probably take off a bit from my usual tip, but not stiff the waiter totally.
And, yes, spicy is certainly subjective. First trip to India, my mother-in-law (limited English) said she'd make food for me "like for baby." Well, that Indian baby must have a cast iron stomach, because it was hotter than blazes (and, for a Westerner, I think I eat pretty spicy food).
And I'm drooling: saag paneer is my very favorite Indian dish, along with a stack of naan or pooris.
Tipping is solely for service by those being tipped (the server). It has nothing whatsoever to do with the quality of the food. That subject is for the manager, and should be addressed immediately (and, if something is removed from the bill, but the server served, you should still include that item in your notional base for the tip). I am something of a hard ass on tip standards (that is, not a fan of the tend to declare they've suddenly expanded), but it cuts both ways in this context.
re: Karl S
Agree ultimately with most of what was said. We ended up full tipping because its not worth ending a night on a bad note. But it did raise the question for me of what hte tip encompasses and it sounds like most believe it is predominantly service focused only. Wife wins... oh well.
The only time where I incorporate "quality of food" into my tip calculus is at coffee shops with baristas.
re: redfish62
Yeah, that's where I came out at.
I don't know about how you should have handled the tip, but I would be annoyed that the 'new, not spicy' dish was just the same dish with water added to dilute it. That is not acceptable. How big of a restaurant is this place? Sometimes these small, ethnic restaurants have the owner's family waiting on tables. If that's the case the waiter represents the owner in a manner that is different from a non-family member employee. I don't know why I'm making this case except to say that if it's the owner I'd reduce the tip. I suppose the TIP should be a separate discussion from the quality of the food, but I cannot imagine the food not having an impact on the tip. I know if we get good service and great food the tip will be higher. If the food is lousy but the service is good? I don't know.
re: John E.
Tipping is INTENDED for the server; but in many many places, the tips are divided among most of the staff. I know I would share my gratuities with the bussers and when needed, the line cooks, as it assured that my orders moved along swiftly, and my tables were cleared properly. I think the OP made it pretty clear to his server that the second "less spicy" attempt was definitely not acceptable; however, it was also pointed out that taking a 4 year old to an ethnic restaurant and expecting the food to be adjusted to the child's preference is a chancy venture, with obvious results. The server should have been tipped appropriately (standard gratuity, with nothing extra for the "effort" taken to correct the problem)
re: Cheflambo
Yeah, I understand the whole what were you thinking about ordering a dish that is usually spicy for a 4 year old. I agree that the tips should be spread out among the staff, but not the owners.
That's a reference to Mario Batali and Joe Bastianich.
I don't think much about the effort to correct the problem in this instance and wonder how much the waiter may have had to do with the 'correction'.
re: John E.
Really? In a small, mom-and-pop restaurant, the owners are usually the hardest working people there. They get nothing from the tip pool? You DO realize that they don't get to keep but 3-4% of what you just paid for your meal ... the rest is consumed by overhead.
re: Cheflambo
I suppose I wasn't factoring in small Mom and Pop locations because in those places, Mom and Pop or children usually wait on tables as well. I was referring to Mario and Joe. (I find Joe Bastianich to be about the most arrogant of all the celebrity chefs I have ever seen on television. I actually kind of like Mario Batali).
re: Bill Hunt
That is the tough part though. I told the server it was spicy when he said it would be non spicy and he said ok, we can make it non-spicy. So I said ok, great. Then the dish came back watered down. Is there really a way I could've gone forward that would have a) ended pleasantly and b) gotten me a refired, non-spicy dish?
I guess I took issue with the server where I asked explicitly, can this be done non-spicy and he assured me it could. So i ordered it in stead of the chicken tikka which is what my son would have otherwise eaten.
re: FattyDumplin
I would have asked them specifically to remake the dish at zero spice level.
I agree that the quality of food isn't part of the tip calculus, but I don't think this is a quality of food issue. The server is your liaison to the kitchen and a big part of the server's job is to communicate to you what to expect from the food and communicate to the kitchen what you have ordered. He failed.
You asked a totally reasonable question and he provided an answer (not spicy), but then the answer turned out to be wrong, so your kid couldn't eat the dish. That's the waiter's fault, just like it would be if you asked him if there was X ingredient in the dish and he said no and it turned out there was that ingredient. If he wasn't sure if the kitchen could make it non-spicy, he should have checked.
The lame attempt at correcting the problem by watering the dish down was unacceptable, and I would have asked for a re-fire, ordered something else, or just asked them to take it off the bill. Unless this was the resto's opening day, there is no way this is the first time someone asked about the spice level and found a dish too spicy, so I don't have a lot of sympathy for the server.
re: akq
What you say above is exactly where I started in mindset when I originally posted. I think to ding the waiter's tip, it would have been on me to, as you said, ask for a re-fire or take it off the bill. I just didn't feel like going there because we'd had a good family day and I wanted to end it on a good note without potentially having things get nasty. Had I done so and the waiter's response been less than satisfactory, then i would have dinged him.
But yes, that's where I really took issue. If you can't deliver what's being asked for, then say it. You can even tell me "hey you idiot, we're an indian restaurant and we make spicy food" and I would have generally been fine with that explanation.
re: akq
You make some good points. While "spice" seldom figures into the mix, I do some beef dish, often enough to know that kitchen A might have a different idea of "Medium Rare," than restaurant B. So, I describe what I want, and let the server translate that to the kitchen. If they mess up, then I do hold the server responsible, and the tip might well reflect that.
re: FattyDumplin
Oh, I agree. The decision is not going to be easy. One has to weight several factors, and then make a judgement call.
Could there have been a language barrier?
We have done a few ethnic restaurants in London, where there WAS a bit of a language barrier - note: we have done MANY ethnic restaurants in London, but only a few, where there WAS a language barrier. I give latitude, when I think that might be the case.
Just curious,
re: Bill Hunt
I don't think so, but I gave the benefit of the doubt on that point.
I think for me, it's really difficult to ding a tip because if I look at it, it's a pretty small portion of what I earn and pay to eat out, yet could mean a lot to the receiver. It feels almost like bad karma to do so...
re: FattyDumplin
Thank you for that clarification. Just wanted to get that out of the way, in case it played a role.


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Michael Bertolini posted an update 4 years, 4 months ago
The second book in the Dark Heritage Saga is out; it's available on my website, amazon, and barnes & nobles. Currently working on a couple of unrelated projects, need to clear my head for a couple of months before working on the next book in the series.
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pouf1Line breaks: pouf
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variant spelling of poof1.
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pouf2Line breaks: pouf
Pronunciation: /puːf /
1A part of a dress in which a large mass of material has been gathered so that it stands away from the body: [as modifier]: a dress with a pouf skirt
More example sentences
- For a casual night out for the society girl-on-the-go, his red mohair plaid strapless dress with peek-a-boo velvet bow and mini pouf hem detailing of pleated lace and tulle sets the right tone for the evening.
- Gowns with halter tops, pouf satin or silk skirts or ripped hems are right in keeping with the rock princess look.
- 'Not there,' she groaned, grabbing my forearm and dragging me away from the pink pouf monstrosity that hung in the store window.
1.1A bouffant hairstyle: he grew his hair out in a sort of pouf
More example sentences
- Using a blend of honey, blond and warm-brown human hair, he then pinned a large Afro pouf to her head, blending her natural hair into the 'fro.
- Her crown was precariously perched on the curls piled between the twin poufs, and looked as if it might fall off at any minute.
early 19th century: from French, of imitative origin.


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AP Television Writer
PASADENA, Calif. (AP) -- Actor Sam Heughan and producer Ronald Moore are promoting their new TV series "Outlander" by showing a little leg.
Each wore kilts Friday to a news conference about the show, which debuts on Starz this summer. Based on a book series that mixes romance and science fiction, it features a World War II nurse who is transported in time to 18th Century Scotland.
Moore said he rented a kilt for the first time the cast read the script, found he liked it and ordered a few of his own. "If you wore these in Scotland, nobody would notice," he said.
Book author Diana Gabaldon says she understands anticipation for the show. Fans identify with the nurse and, as she put it, "they sort of want to lick" the ruggedly handsome Heughan.
Among the four people on a panel talking about the show with journalists who cover television, Caitriona Balfe, who plays nurse Claire Randall, was the only one wearing pants. She was quick to point that out to Heughan.
"We all know who wears the pants in this relationship," she said.
Copyright 2014 The Associated Press. All rights reserved. This material may not be published, broadcast, rewritten or redistributed.


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The strong magnets of the MRI can:
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Cause distortion of the MRI images:
The extremely strong magnetic field of the MRI
can displace or disrupt the action of IMPLANTED
This is the reason that the MRI is contraindicated
in certain individuals.
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All devices and implants must be referenced
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Man quits job over 666 on WA maintenance worker at a Clarksville foundry says he quit his job because his W-2 tax form was stamped with the number 666.
Walter Slonopas told The Tennessean accepting the number would have condemned his soul to hell, noting that it is the biblical "sign of the beast."
The company that handles payroll for Contech Casting LLC said the number meant that Slonopas' form was the 666th one it mailed out.
The 52-year-old Slonopas said he had trouble with the number before. He was supposed to be assigned No. 668 to use when he clocked in at his employer's business. Because of a mix-up, he was assigned 666. He complained and got a new employee number.
A company spokesman said Contech wants to rehire Slonopas.
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JUNEAU, Alaska (AP) - A sophisticated beacon was registered to the plane that crashed in Alaska, killing former U.S. Sen. Ted
Stevens and four others, but it's unclear if it was onboard.
If a beacon is properly registered, not only is the distress signal picked up by a control center over satellites but
registration information - like the owner - also comes up.
That's intended to allow officials to try to reach the plane, to help determine the nature of the alert, to rule out whether it's a
false alarm, and to get more detail about where an accident happened.
An official with the National Oceanic and Atmospheric Administration says a system database shows the beacon as
registered to the Alaska plane.
But authorities have said no beacon or alert went off.


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The possibilities for stuffed acorn squash are endless. In this dish, nutty millet is combined with sweet red pear, spicy ginger, tangy lemon, crunchy pecans,… [Read more]
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Maybe you're in college, working, or both, and you think there's no time to garden.
This article kicks off our new Fiskars gardening series on growing from seed.
In my garden, I always grow at least a couple culinary herbs, such as parsley, dill and chives.
Fresh herbs are pretty and delicious, as well as easy to grow.
Basil (Ocimum basilicum) is one of those summer herbs that everyone seems to love.
On a cold day in winter, I almost always have a warm cup of tea within arm's reach. There's nothing like holding a steaming mug to reheat chilled gardening fingers.
One of my favorite ways to preserve edible flowers and herbs from the garden is to infuse them in honey.
Having my own vegetable garden for many years has provided countless memories of days spent working side-by-side with my kids, enjoying their excitement over our successes and learning from our mistakes.
For those who have never worked in a greenhouse or grown plants from seed, there are a number of gardening terms tossed about by the pros that may leave you scratching your heads in confusion.
Most home vegetable gardeners I know spend all winter looking forward to the time in spring when they can finally plant their summer vegetable garden.
Who doesn't love fresh herbs?
Pesto is one of those culinary treats that is deceivingly easy to make when you contrast it with the intense flavor it contributes to a dish.
Herbal teas are wonderfully refreshing and can soothe tired, sore bodies, but buying good quality tea can be an expensive habit.
At this time of year, we're always concocting delicious flavored butters with herbs and edible flowers from the garden. These garden-fresh ingredients add culinary excitement to late-summer meals, and couldn't be easier to make.
The Herb Society of America generously defines an herb as any useful plant: they may be known and grown for their flavor, fragrance, medicinal, or economic value.
With the holidays right around the corner, here are ten great gift ideas for the gardeners in your life.
Basil pesto is as symbolic of summer cooking as a juicy beefsteak tomato from the garden.
I coach a lot of aspiring food gardeners. When I ask them what kind of herbs they want in the garden, most immediately respond with basil!
Leafy greens are all the rage in edible gardening. Lettuce, kale, chard, spinach and others are simple to grow, easy on the eye, and each is highly nutritious. Looking for other, lesser-known greens? One that's bound to catch y...
When summer arrives to my garden, one of my favorite culinary herbs to grow is basil (Ocimum basilicum).
I'm hard pressed to think of a garden I have designed that did not have any Thyme.
Before winter arrives, now is the time to get serious about growing herbs indoors during the colder months. Many herbs will grow surprisingly well in your home, particularly in a sunny window with moderately cool room temperatu...
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Shumlin expresses doubts on GMO billThe Associated Press | March 07,2013MONTPELIER — Gov. Peter Shumlin is expressing doubt about whether Vermont should pass a bill requiring special labeling for food that is genetically modified or contains genetically modified ingredients.
Shumlin says Vermont lost a lawsuit several years ago over a requirement for labels on dairy products from cows treated with an artificial growth hormone.
He says that loss in the 2nd U.S. Circuit Court of Appeals makes Vermont likely not the best state to be the first to test a GMO labeling law.
A bill requiring labels on genetically modified food cleared the House Agriculture Committee last Friday, but even supporters say they expect that if it passes, it will be challenged in court by the biotech industry.MORE IN This Just InA close gubernatorial election raised questions about support for Gov. Full StoryPolice investigate Full StoryMENS HOCKEY Full Story
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November 28, 2014
SALT LAKE CITY (AP) - Utah prisoners will be allowed to talk with visitors in Spanish, French or any other language they want now that a long-standing English-only rule has been scrapped.
Utah Department of Corrections spokesman Steve Gehrke says the rule for visitations was initially put in place as a safety measure so corrections officers could understand what was being said by inmates and visitors.
New corrections executive director Rollin Cook says he understood the free speech concerns expressed by the American Civil Liberties Union. He believes prison staff can still maintain safety while rules are made more progressive.
A Yale University study found Utah is the only state with an English-only rule at prisons.
The new policy, first reported by The Salt Lake Tribune, takes effect Aug. 1.
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Karaokeheads, you probably thought it couldnt get any better than the opening of Baby Grand, the Lilliputian bar where a husband-and-wife team lead the sing-alongs and occasionally buy everyone a round of Liquid Courage. But boy, do we have news: Ever-popular Sing Sing is aiming to open a West Village spinoff, called Karaoke Boho, sometime this summer. Itll be located at 181 West 4th Street, in the old Polly Esthers space, and Sing Sing manager Joel Lim tells us itll likely have a song list and setup similar to the originals, with a contest just like the one that occurs there on the second Tuesday of the month. Lim says, Were going to try to attract people who love the area, and well say this much given the blocks popularity with freaks, geeks, and trannies, Boho is going to give the madness at Lucky Chengs a run for its money. Just dont even think about singing Creed.
Sing Sing Opens New Bar: Summer of '09 Will Be All About 'Summer of '69'By Daniel Maurer
Because Sing Sing is opening a new bar!