text:
There is no substitute for excellence...Agree/Disagree??
Asked by Farhaan, 24 Apr '13 10:20 am
Earn 10 points for answering
Answers (8)
Yes! ji! totally right!Answered by Shubham Dwivedi, 24 Apr '13 10:23 am
exellence act like ''salt in food''' in everyone's life! without that life has no taste!
exellence act like ''salt in food''' in everyone's life! without that life has no taste!
Agreee...Nayab chijo ka koi dusra nahi hotaAnswered by laiba sna, 24 Apr '13 10:22 am
Agree 100%..Answered by Anurag Sharma, 24 Apr '13 10:21 am
AgreeAnswered by Quest, 24 Apr '13 02:13 pm
Yes. excellence is the key to success. i have the key, i am searching for the right GODREJ KA TAALAA ... !!!Answered by Manoj Joshi, 24 Apr '13 10:29 am
AgreeAnswered by babu rao, 24 Apr '13 10:25 am
Dis Agree in Total-Not Every HUMAN can EXCEL-So simple is it not !! No Subsitute only for Water and AirAnswered by Jayas IntimateLover, 24 Apr '13 10:24 am
Excellence is ideal. But that can always be substituted. So, the normal saying goes like this: There is no substitute for hard work.Answered by Seshadri Srinivasan, 24 Apr '13 10:23 am


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Posts by Stephen 27
24 posts • joined 6 Jul 2009
Boffins use DVD burner to scale graphene supercapacitors
Been many, many years since you had to use an el- caddie for your CD. What's more Graphite Oxide? Isn't that carbon dioxide? Is someone pulling someone's lower limb?
Stephen Hawking gets $3m physics prize from Mail.ru tycoon
What about the Hawking radiators?
If they hadn't installed the Hawking Radiators at the LHC we would all be swallowed up into tiny black holes!
$3M hardly covers his services to humanity.
Of course they also made sure their Heisenberg insurance policy was paid and installed a Schroeder cat flap in the back door at the LHC so they could deliver valid results.
Scientists build largest ever computerized brain
Emotional connection
Is it strange that I feel empathy for this poor wee brain? Trapped with limited ability to express its self. It might be in pain. Or if might be hungry....... FOR BRAINS!
Astronomers find biggest black hole, 17 BILLION times the size of Sun
The bloody egg
Looses all credibility using the "Chicken and egg" causality dilemma. It's the Egg! The modern chicken came from an egg laid by its predecessor, a chicken like bird.
Now. Do black holes spawn galaxies, or do galaxies spawn black holes? Perhaps black holes are formed early in the universe and swirl up the soup of matter created by the big bang and form galaxies?
Probably not, but just putting it out there.....
Habitable HEAVY GRAVITY WORLD found just 42 light-years away
Could it be a planet with moon?
The information they have indicates a mass at an orbit. But is there anything to say that it can't be a smaller planet with its own moon and therefore not sooo heavy?
Bald? Looking old before your time? Don't panic, but you might DIE
Re: Oh dear,
Really trying to work out why I'm not dead yet. Is there some sort of Aaaaarrrrrrggghhh
Is lightspeed really a limit?
Then divide by the number you first thought of
It helps that mathematics keeps working with negative numbers and you can conveniently step over any divide by zero's. Unfortunately nature is not so kind.
USAF declassifies 'flying saucer' design
Re: 1974? Or 1794?
Maybe an anagram for 1947... Roswell ...
"the Air Force doesn't seem to have ever built a flying saucer", but maybe someone else did?
(appropriate alien music)
New questions raised over Kim Dotcom snooping
Re: I'm confused...
Eh? If I saw a sudden increase in latency I'd run traceroute. Anyone who has a modest knowledge of network architectures would do the same. He's not just a kid who plays xbox, he's someone who's made millions on exploiting the advantages to be found in the brave (relatively new) world of the Internet.
Curiosity success 'paves way for Man on Mars by 2030s'
Just say'n
I think you'll find that the reactor is a Radioisotope Thermoelectric Generator (pedantic). While it may generate a fair bit of heat, its not going to go critical. However if you pour a little Martian water on the Lithium batteries and short them out while cracking open the reactor you should have a nice little dirty bomb to scatter your competition :-P
The Martians won't be impressed.
Ice Cream Sandwich still a no-show for most Android users
Re: Security updates?
Agree whole heartedly. But everyone seems to forget. These are phones! I have no need to upgrade my 2.3 phone. It works just as well as when I bought it and does everything I need. Except I would like to know that any vulnerabilities are plugged.
Qubits turn into time travellers
Makes perfect sense
So assuming the brain is in fact a quantum computer. Then this explains fortune tellers. Ahhh it all makes sense now!
beer - medicinal purposes for strained brain
Hadoop's little buddy Nutch 2.0 gulps down web's big data
Re: Does this article mean anything?
If I Hadoop, I would Nutch up an Accumulo by this Avro. Soir now that Cassandra has moved to HBase, Gora won't let Tika go.
Makes perfect sense.
HTC peeves punters with One X woes
Re: yep, indeed... not
Not my personal experience. I bought my wife a Touch Pro 2 a couple of years ago and its the best mechanical keyboard phone ever! (although a little over weight by today's standards) So I've just bought a Desire S and absolutely love it. Solid hardware, only the wifi is a little dodgy if I hold it in the wrong place. I'd buy HTC again.
Australia to issue passports for males, females and... X
Why list gender at all?
There is no value in listing gender, how can it be relevant if it's an arbitrary user option?
To the border patrol, we're either human or luggage... either way we're going to be scanned, (hu)manhandled, opened and ferreted through.
Oracle: 'Eight Android files are decompiled Oracle code'
looking at the code ... → #
Its like saying every piece of C code with #include <stdio.h> is copied (which it is in my case). Soooo freaken WHAT!
NASA hails 'amazing' exoplanetary system
The use of times less
Does this only bother me? The use of terms like "10 time closer" or "twice as close" distance. WTF is that supposed to mean? How about something that makes sense like one 10th the distance and half the distance?
Just bugs me... thats all. Mine's the one with the slide rule in the pocket.
Oracle sneaks out Solaris 10 refresh
Bzzzzt support costs are not 20%
Wrong. You do not pay 20% for hardware and OS support. The 12% of net price includes OS and hardware. 8% is OS only.
It is just that you cannot buy hardware only support, or anything other than Premier support.
BTW, the software support includes Solaris, Oracle Linux and Oracle VM (x86 or SPARC based).
Germany warns surfers against Firefox
3.6.2 is alive!
Funny, I was just reading this article and thought I should just do a quick check for updates, and there it was 3.6.2. Nothing like a German threat to get things moving!
Intel Labs unveils PC power plans
I hate these sorts of slides showing massive savings using bad ass-umptions!!! What marketing/sales/politician droid got a hold of these slides? (grumble, grumble, rant, rant)
NO! There are not 150 million PC's that will automatically give you 6$Bn of savings if ProxZzzy is deployed. A fare percentage of these PC's already have power management operating in some manner and will have less savings, plus many have long running processes that ProxZzzy will not be suited... you know, like screen savers, SETI at home etc....
Yes ProxZzzy is more efficient and will be easier to deploy, but it will not save the world $6bn!!
Forget SETI, this is how you find aliens: Hefty prof speaks
All a matter of time
It's not really a paradox. Aliens may well have visited or may well be ready to visit, but as humans in the time scale of this planet, and even the universe, have only been here for a blink of an eye and have been looking for a femto-second of that time.
It's all a matter of perspective, and expectation..... something I have to explain to my teenage children all the time!
MS update gives some XP boxes the Blue Screen
But, yes
I always disable automatic updates, but I always manually apply updates when the notification comes up.... except today when I had a chance to read this (and other ) article and now I can wait for M$ to fix the problem.
Being up to date is very important, but it is even more important to make informed decisions on patch management. I don't have blind faith that every patch is safe.
Aliens more likely to live on moons than planets, say boffins
Marc, I do not believe Tom_ was flaming you, it was more an observation. Put simply, your logic is WAY OFF BASE!
I'll pick one flaw in your post. Moons at different orbits around a gas giant do not experience significant differences in gravitational force other than tidal forces. The main gravitational force you will experience is the mass of the moon that you are standing on.
So for example two identically sized moons orbiting a gas giant at different distances will feel pretty much the same to anyone walking on them.
There are a whole lot more problems with your post, but because I live on the other side of the planet to you, I'm a lot closer to Christmas and don't feel like typing any more.
Merry Christmas.
Camera catches Samsung's OLED iPhone wannabe
Yes I'm a Kiwi? And I thought her voice was annoying? What grates with me is when you get this stuff over public address systems?
Air New Zealund advises passengers on flight NZ1 to board their plane?
Just as well it's a nice country to live in :-)
Oh yeah, was this something to do with a phone or someting?
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subset: commoncrawl


text:
200 W. Second St.
Pomona, CA 91766
Category: Bars and Clubs
Region: Pomona
Last month, Austin-bred drone-rockers The Black Angels released Indigo Meadow, a fuzzed-out collection of experimental opium rock. Taking their moniker from Velvet Underground's "The Black Angel's Death Song," the group found a comfortable niche between '60s psychedelia and blues when they broke out in 2005. It's been a steady ride since—putting out a well-received album every few years and backing up Roky Erickson on his 2008 West Coast tour. The new record maintains the haze but hypes up the melodies—they presented "Don't Play with Guns" as the first single, though we prefer the trippy "Love Me Forever" and "I Hear Colors (Chromaesthesia)." Tap into your dark side and head to the Glass House where The Black Angels play with the excellent rascal Hanni El Khatib.
Sat., May 18, 7 p.m., 2013


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San Diego from NYC for 5 days/4 nights
Trying to eal like a local would. Nothing that is a cuisine that is oversaturated in New york or which New York does better.
Some of my ideas:
Super Cocina
Mariscos German
In n' Out
Point LOma Seafood
Cafe Chloe
Kaito or Sushi Ota
What do you guys think? Also, need breakfast suggestions, pho/ramen or Thai suggestions and any other can't miss suggestions. Will be headed there in two days. Thanks all.
Cafe Chloe
721 9th Ave, San Diego, CA 92101
Super Cocina
3627 University Ave., San Diego, CA 92104
Sushi Ota
4529 Mission Bay Dr, San Diego, CA 92109
Mariscos German
3515 University Ave, San Diego, CA 92104
Oceanaire is very similar to Lure Fishbar in Soho and Lure is much better. I would skip it.
San Diego has great craft beer--maybe switch in one of our many beer oriented restaurants like the Linkery, Ritual or Blind Lady Ale House instead.
Other then that your choices look great, I would do Kaito over Ota.
3794 30th St, San Diego, CA 92104
San DIego, CA, San DIego, CA
Blind Lady Ale House
3416 Adams Ave, San Diego, CA
re: honkman
C'mon, there are no animal fries in our neck of the woods! ;)
re: invinotheresverde
Animal fries rock!
Agree w/ honkman, In-N-Out is nothing special. Burger Lounge is similar, local, and much better.
I've been on a Wa Dining Okan kick lately. I wouldn't miss it. Fantastic lunch, incredible tapas dinners. Its my current San Diego favorite restaurant
Wa Dining Okan
3860 Convoy St., #110, San Diego, CA 92111
Sab e Lee has great Thai food. For fish, I like The Fishery more than Oceanaire except that Oceanaire has a great deal for happy hour.
Definitely agree with seeking out some beer-centric locales and the Stone World Bistro is an incredible setting with fantastic beer. The food can be hit or miss for me, but my last lunch there was very good. It is not centrally located and is a pretty far drive, but a good choice if you are headed to the Wild Animal Park.
San DIego, CA, San DIego, CA
My favorite cheap drive-thru Mexican would be Super Sergio's on Convoy near Balboa. Sit down try El Portal near Balboa and Genessee. For really good cheap local Thai food (but very small, can be a wait at busy times) try Sab E Lee in Linda Vista (opens 1030am all day but closed Mon; cash only). Do you like Original Pancake House for breakfast? several locations. Or some beach breakfast places (pick a beach). We have Pho all over the place. You might try yelp for specifics. Anywhere along Convoy will get you a variety of Oriental restaurants. Dumpling Inn, Tajima (ramen), Okan (very nice Japanese next to Nijiya Market). For more upper end, Sun brunch you could drive out to Cavaillion. And I really like Mistral down near Coronado/Loews for local flavor. China Max is pretty good, includes dimsum starting around 10am. Have fun! Tell us where you ate.
Nijiya Market
3860 Convoy St # 109, San Diego, CA
Dumpling Inn
4619 Convoy St Ste F, San Diego, CA 92111
Super Sergio's
4125 Convoy St, San Diego, CA 92111
Pancake House Restaurant
1000 N 2nd St, El Cajon, CA 92021
El Portal
1655 Brandywine Ave, Chula Vista, CA 91911
China Max Restaurant
4698 Convoy St Ste 101, San Diego, CA 92111
re: plmanuel
I enjoy China Max but if the OP goes to Chinatown, Flushing or Sunset Park for Dim Sum in NY then they will likely be disappointed in the Dim Sum in SD.
China Max Restaurant
4698 Convoy St Ste 101, San Diego, CA 92111
re: JRSD
I don't think any of the dim sum places in SD compare very well with other cities, such as NY, SF, or Vancouver. At best, they only sate your appetite for something resembling dim sum. Not what I would consider a good use of time when visiting from out of town.
Dumpling Inn is alright, but doesn't compare to a place like Joe's Shanghai in NYC.
I had a horrible bowl of ramen once at Tajima, and there are better alternatives now: Santouka for tonkotsu broth and Yakyudori for shio and shoyu.
Yelp is horribly misleading in SD (compared to SF and NYC), because a vast majority of posters are trying to be amusing rather than provide useful information re: food quality. For pho, I'd recommend Pho Cow Cali Express or Lucky on Mira Mesa or Pho Fusion (just opened) on Clairemont Mesa.
Dumpling Inn
4619 Convoy St Ste F, San Diego, CA 92111
re: daantaat
Their broth was slightly inconsistent in that of the three bowls of pho at our table, they arrived in increasing order of darkness and flavoring. Otherwise, it was well-balanced. The sate sauce was acceptable -- it doesn't compare at all to what you get at Cow Cali, though.
Noodles were NOT clumpy, and beef was good (not great). Nothing really stood out, but it was a very solid bowl, especially for a new place. Garnishes were missing culantro (not an issue for me but is for some).
They seemed to have a wide variety of appetizers, and are currently doing a free drink with pho order during the grand opening special. We did miss that the entire back of the menu was boba (maybe that's the "fusion" part?).
I'd still take Cow Cali or Lucky over Pho Fusion, but there's no denying that it's in a different part of town and is the standout for that area.
re: daantaat
I should also add that Pho Fusion carries banh mi, but it's $3.49 and not very good.
re: daantaat
I just had my first bowl of Pho at Pho Fusion today, my standard Pho Tai Gau Gan Sach with Tai on the side and a small bowl of soup, Nuoc Beo and sliced onions. Well judging by this one bowl of Pho I wasn't very impressed. Tastewise it's a darker and beefier broth *somewhat* like Pho Lucky, but without the excitement of the latter. (Pho Lucky's not my favorite either, but their broth seems to have a lot of rustic character which makes it a good change of pace once in a blue moon from Pho Cow Cali's beautiful and elegantly constructed broth.)
But with Pho Fusion's bowl I felt it lacked character and was really rather dull. Along with strong beefy notes it reminded me of dishes that are thrown off balance when a chef doesn't properly moderate their use of Chinese Five Spice; fantastic when used properly, but simply awful when overused. Not that Pho uses Chinese Five Spice, but there are a lot of taste similarities and shared ingredients. This broth tasted like that - a dual hit of almost an exaggerated beefiness along with the sense that they extracted too much out of their spices. In short, it seemed to lack balance.
Contributing to this lack of balance, I felt the broth to be too sweet. Not that it tasted sweet in an absolute sense, but in the sense that one can take an already balanced broth and add sugar to it as a hidden ingredient (or through sweet vegetables) without making the result sweet in an absolute sense. (I believe that you can feel sugar's presence almost like a texture on your tongue before you can actually start to taste it.)
What I really wanted to say about this is a bit more complicated, and I wish I had the right culinary words to describe it. In color theory one can talk about things being, say, -blue, which is another way of saying +yellow. One is the complement of the other.
What I was trying to say is that this broth was in an absolute sense -sweet, (not sweet in an absolute sense but rather the opposite of sweet, whatever that is), but relative to most Pho broths still sweeter. For instance if something is sufficiently yellow (- blue) one can add blue to it while still keeping the overall color still yellow; yet it just got "bluer". This is what I felt about this broth when I said that it was too sweet. Something must have been done relative to other Pho broths to make this one sweeter than the norm.
I also didn't much care for the balance of broth to noodles and protein. Perhaps due to using a somewhat small bowl to begin with, I felt that I was always in danger of "draining the pond". I'd rather have my noodles swimming in a sea of broth rather than have a clumpy mat of noodles almost daring to surface out of its bowl.
They were offering free drinks so I had my very first milk tea ever (with Lychee). Well maybe that's how it should have been, but it surprised me to find the drink to be overly sweet - I couldn't even finish it and left it behind when I left.
Rather than Pho Fusion for the area I'd readily recommend Pho Convoy, one of the more amazing turnaround stories. They used to have a very insipid, uninspiring bowl of Pho, but now running what must be almost a year they continue to serve a very good bowl.
And I was really pleased with a recent visit when I had my first bowl of Bun Bo Hue there, which was probably the very best bowl of BBH that I've had yet. I was particularly pleased to see that they accompanied the BBH with a small dish of shrimp paste, which allowed me to "funk up" the BBH to my heart's content! Mmmmm, I could really use another bowl right about now!
Pho Convoy
4647 Convoy St, San Diego, CA 92111
Pho Lucky
770 Sycamore Ave, Vista, CA 92083
re: daantaat
I know this is a very old thread, but I went to Pho Fusion yesterday for the first time and tried their pho sate ga. Definitely won't be a substitute for the wonderful sa te soups at Bale in LV (RIP), but quite flavorful in its own right, and very spicy, a "9" on my personal 10-point scale. Generous amount of pulled chicken and served with a nice garlic paste on the side.
re: plmanuel
What's a good breakfast spot at La Jolla beach?
re: ajs228
Which La Jolla Beach?
re: ajs228
AT the beach or NEAR the beach?
Coffee Cup Cafe by FAR for breakfast NEAR the beach.
Brockton Villa is okay (not great) for AT the beach.
Brockton Villa Restaurant
1235 Coast Blvd, La Jolla, CA 92037
Coffee Cup
1109 Wall St, La Jolla, CA 92037
re: bizzwriter
That's not exactly my question. Though Brockton Villa is technically near a beach, how many people consider that little tiny thing at the Cove a beach? I think that what ajs228 meant was "La Jolla SHORES Beach", and as far as I know none of the restaurants down there are known for having decent breakfasts.
I think you can the The Cottage to those other two if that if you are going with that theme.
Edit: Diva comes through with something I do not know, though I wonder if one would feel comfortable in swimwear and flip-flops at the Marine Room. :)
re: RB Hound
I've seen people in very casual wear at Marine Room.
Marine Room Restaurant
2000 Spindrift Drive, La Jolla, CA 92037
re: RB Hound
In spite of it's high-end reputation, The Marine Room is actually rather on the casual side, especially so for it's breakfast/brunch meals. Flip flops, cut-offs and a tank top probably won't fly, but flip-flops, khakis and a Hawaiian shirt just might, tho' I think with the La Jolla set you'd be more likely to see Topsiders sans socks ;-)
Marine Room Restaurant
2000 Spindrift Drive, La Jolla, CA 92037
re: DiningDiva
Im pretty sure that Marine Room is only offering brunch for high tide and special occasions and not every weekend.
Last time we went was for high tide and it was great. It was more casual than we expected but most people were not wearing flip flops and I don't recall seeing anyone in shorts.
Marine Room Restaurant
2000 Spindrift Drive, La Jolla, CA 92037
re: ajs228
Nine-Ten does a very nice breakfast, so does The Cottage. Neither is "on" the beach.
The Marine Room does a breakfast buffet (usually around $40) that is pretty good. The Marine Room is literally on the beach. It's most impressive during High Tide Breakfast in the winter when waves have been known to crash against the beach windows.
Marine Room Restaurant
2000 Spindrift Drive, La Jolla, CA 92037
re: ajs228
I enjoyed the breakfast I had at the Shores restaurant inside La Jolla Shores Hotel last year while my aunt was staying there. I thought it was very reasonably priced for the setting right on the beach, and the chilaquiles I had were quite good. I keep meaning to go back there.
Isabel's Cantina is a good breakfast choice. Order the Coconut French Toast, the Banana Blackberry Pancakes or the Roast Beef Hash and Eggs.
Also try to make the treck to Aqui es Texcoco for some barbacoa de borrego and huitlacoche. This little place is a prime example of the benefits of our boarder with Mexico
Definitely recommend somewhere for great craft beer.
Whisknladle in La Jolla, lovely setting, great farm to table type menu
Cucina Urbana in Bankers Hill, great space, great rustic Italian but nothing new and exciting if you are comeing from NYC.
Oceanaire is good but it is the same as a chain type steakhouse.
Highly recommend the Linkery
As for burgers...try Rocky's in Pacific Beach. IN n Out is about the same as Shake Shack.
Stone is an amazing place but far out of the way, but worth the drive.
Breakfast - Hash House a go go, Cafe 222, The Cottage in La Jolla
3794 30th St, San Diego, CA 92104
San DIego, CA, San DIego, CA
Cafe 222
222 Island Ave, San Diego, CA 92101
1044 Wall Street, La Jolla, CA 92037
re: swicks
Is there a such difference between Rocky's and In n Out burger ?
re: honkman
Size. That's about it.
Geez -- so many people down on In-n-Out. It's the best burger chain on the West Coast -- ya gotta try it (be sure to get a Double-Double). Yeah -- there are better non-chain burgers around, but there are in NYC too.
For breakfast, you gotta go to Kono's in Pacific Beach. I'm partial to the breakfast burritos, but the conventional American breakfast offerings are solid and very well priced. Take your food out onto the deck BEHIND the little gift shop, above the beach. ONLY in San Diego!
re: bizzwriter
Burger Lounge is a much better burger chain. In-n-Out is great if you like plastic cheese and bleached white flour.
re: royaljester
OK, I guess I should at least give In-n-Out points for consistency.
re: bizzwriter
Kono's Surf Club is a great rec for a someone from NYC. The location on the deck, behind the gift shop, alone is worth the visit. I live a couple blocks away and eat there frequently. I strongly advise sticking to the #1 - #4 egg burritos, and the Kono's potatoes. The #1 with cheese, sausage, and avacado is huge, and truly excellent. The rest of the menu, while competent, is rather pedestian. Kono's gives an East Coaster a good feel for SoCal surf culture.
re: bizzwriter
Agreed, everyone outside of the West Coast loves Inn N Out, even if there's a better burger to be had. Animal fries and convenience are two good reasons. While I do like Burger Lounge, Inn N Out is actually more consistent and appealing to guests I've taken. Parking is also an issue at Burger Lounge unfortunately.
That said, any mention of Inn N Out will always attract a post from Josh bashing it to hyperbole, without fail.
re: royaljester
What can I say, I'm a fan of cognitive dissonance.
re: royaljester
There's also the fairly unique appeal of In N Out's simple regular menu and extensive "secret" menu. I don't know that there are any other chains quite like that.
Depending on where you stay, add El Pescador, on Pearl St. in La Jolla for lunch. Skip In n' Out for Burger Lounge.
For dinner I'd add Wine Vault, they have a great multi course offering on Sat eves. and it's a great value.
For breakfast, I'd opt for The Cottage, on Fay St. in La Jolla, nice patio with al fresco sitting.
Another alternative for lunch/dinner options, avec excellent crafted beer, are Blind lady or The Ritual Tavern. Also Rock Bottom, in La Jolla, just won a few beer awards but, I'd avoid ordering anything other than apps. Hope you enjoy your stay.
Thanks for all the great suggestions so far. Keep 'em coming. I have been to a few of the places on my list before: Kaito, Super Cocina and Mariscos German and really enjoyed all of them.
I know many of you have recommended places with good craft beers. My first night there I'll be solo, so where would you all recommend as a place where I could comfortably sit at the bar and get dinner without it being too packed or sceney?
Super Cocina
3627 University Ave., San Diego, CA 92104
Mariscos German
3515 University Ave, San Diego, CA 92104
re: Josh
jdf: You might also want to keep open as an option the Park 2 Park shuttle service. It runs Thursday through Saturday from 6 pm to 2 am (til midnight on Thursdays) every 20-30 minutes with unlimited boarding/unboarding for only $5.
The route strategically gets you to all of the new hot spots along 30th St. and Adams Ave via 9 stops over roughly 6 miles (9 miles when you include the backtracking on 30th St.). I believe you buy your ticket via PayPal and redeem it when you board the shuttle for the first time from any stop.
re: jdf
This place doesn't get a lot of comment on the board, but it is very solid. That would be Cantina Mayahuel on Adams Ave. Huge selection of tequilas and one of the best (if not the best) mezcal selection in SD. Mostly locals, virtually no tourists, not a usual suspect, but really worth seeking out
Cantina Mayahuel
2934 Adams Ave, San Diego, CA 92116
re: DiningDiva
Nice to see Cantinas Mayahuel get some respect here. I used to live just around the corner from it. Great tequila selection like you said, and a mole definitely worth trying.
re: Alice Q
Unfortunately I think not. I was underwhelmed with their 'chips & salsa' when I had them. It's been a little while since I've been there so they may have upgraded since then.
re: Alice Q
Had lunch there today -- I can report that the shrimp tacos, cold Pacificos, and homemade salsa are GREAT, but that the store-bought tortilla chips are still...store bought. Reminded me of Tostitos.
Kaito over Sushi Ota, hands down
Yu Me Ya in Encinitas for "refined" izakaya
definitely Okan for lunch or dinner or both
Pho--Pho Cow Cali for a well flavored clear broth; Lucky Pho (across the street) for a more robust flavored and saltier broth.
Thai--Sab e Lee in Linda Vista or Sab e Lee 2 in Santee
breakfast in La Jolla-Coffee Cup Cafe
ramen--Yakitori Yakyudori Ramen on Convoy Ave.
best Sunday brunch--Cavaillon (think Payard-style cooking for $10/plate)
Indian chaat--Surati Farsan Mart
Hyderabadi cuisine--Copper Chimney lunch truck on Fri nights and Sat afternoons (very limited hours, see posts on the board)
Sushi Ota
4529 Mission Bay Dr, San Diego, CA 92109
Some other spots to check out/agreement with other posts:
Mama Testa in Hillcrest for spectacular tacos.
Point Loma Seafood...whatever looks good. I dream of the crab sandwich with a fried oyster chaser. (Yes I do have high cholesterol, thanks for asking.)
Can't rave enough about The Cottage for breakfast. Take home a bag of the granola.
Super Cocina
Chico Farm for the most dazzling (and pricy!) fruits and veg you can imagine.
Linkery and Urban Solace are on the same street in North Park. Both are great.
I love grabbing breakfast at the Hillcrest Farmers Market. The prepared food vendors are so good.
The Mission in North Park or PB has excellent french toast. (BTW, San Diego does breakfast really well!)
El Pescador in La Jolla has amazing seafood that they grill to order. So good...grab a plate and walk down to the beach.
And find a California burrito somewhere. I'm partial to El Indio, but it's a choice sneer upon by many 'hounds. It's such glorious mix of carne asada, fries, cheese and salsa.
I really miss SD. Hope your trip is great!
Mama Testa
1417 University Ave Ste A, San Diego, CA 92103
3794 30th St, San Diego, CA 92104
Urban Solace Restaurant
3823 30th Street, San Diego, CA 92104
Super Cocina
3627 University Ave., San Diego, CA 92104
Point Loma Cafe
4856 N Harbor Dr, San Diego, CA 92106
re: mtbwustl
It's Chino Farms, not Chico...
re: daantaat
my bad...fat fingers + iPhone = typos
re: mtbwustl
I've had the same happen to me!
Is that little Mission Too joint still on the beach in Mission Beach? It used to be pretty good for a breakfast burrito - Konos is also right on the beach at the Crystal Pier in PB, S. of La Jolla. JRDN at the Tower 23 hotel is right on the boardwalk and does a nice breakfast, A.R. Valentien at the Torrey Pines Lodge is also known for good breakfast - it's not on the beach but close to Torrey Pines and you can sit out on the deck. A good casual breakfast place at LJ Shores would kill it. Someone really ought to get on that. In the meantime, Piatti does a surprisingly good brunch, and sitting on the patio under the tree is a nice way to spend a morning. I don't think they open until 11 or so though.
Chloe is actually a good place for breakfast too. The food is rich but portions are small - I especially like the steak frites & cheese plate (but not for breakfast!) Other good choices that showcase local produce/products are Starlite (great cocktails and good food with a mellow but hip club vibe) Blind Lady Ale House (pizza & artisanal small plates with great beer selection), Bankers Hill Restaurant & Bar (spanking new in the last couple of weeks with a gastropub-esque menu) and Market - fine dining in N. County.
You might want to check out the North Park scene - The Smoking Goat, The Linkery, Ritual Tavern, Toronado - all along 30th street from Upas to University (roughly) It's sort of the burgeoning dining/nightlife scene here in SD - lots of places with a pub-like atmosphere, casual artisanal cuisine and young-ish crowds.
I also recommend a lunch on the deck at George's Ocean Terrace and/or dinner in their dining room (California Modern.) Excellent food and spectacular views of the ocean. The terrace is more casual, and is open for lunch. Reservations are a definite must. 1500 Ocean at the Hotel Del is also excellent and has a nice beach/water view and atmosphere. The food at both (and Market as well) is fine dining with a little local flavor - lots of local produce, seafood, etc.
Blue Water Grill is also a good spot for fish (vs. Point Loma Seafood) In N' Out is fun if you can't get it where you come from. Definitely get your burger Animal Style - cooked with mustard, with grilled onions, sauce and pickles, and order your fries well done if you like them crisp.
Oh - and skip Oceanaire. It's a nationwide chain and the food is nothing special (or local.) Spend your fine dining dollars at 1500 Ocean, George's CA Modern or Market instead! :)
3794 30th St, San Diego, CA 92104
Point Loma Seafoods
2805 Emerson St, San Diego, CA 92106
Blind Lady Ale House
3416 Adams Ave, San Diego, CA
3175 India Street, San Diego, CA 92103
Ritual Tavern
4095 30th St, San Diego, CA 92104
Torrey Pines Lodge
11480 N Torrey Pines Rd, La Jolla, CA 92037
1500 Ocean
1500 Orange Avenue, Coronado, CA 92118
George's Ocean Terrace
1250 Prospect Street, La Jolla, CA 92037
re: Alice Q
Hey Alice,
Yes, Mission 2 is still there on the boarwalk just south of Oliver.
JRDN at Tower 23 only offers Breakfast on Saturdays and Sundays now.
Mission 2
4111 Ocean Blvd, San Diego, CA 92109
La Puerta on 4th downtown for some tasty burritos. Love the surf n turf, California and Viva Mexico ones. Not your typical looking Mexican restaurant/bar. Great happy hour and late night happy hour prices. http://www.taco619.com/
Agree with the others skip Oceanaire.
San DIego, CA, San DIego, CA
La Puerta
560 4th Ave, San Diego, CA 92101
Juat wanted to thank you all for yuor suggestions. Managed to hit a few old favorites from prior trips while adding some new experiences.
Right from the airport headed to Point Loma seafood. All looked great and I settled down at a table by the water with an amply sized, very sweet tasting scallop sandwich, fires and a Sierra Nevada. Great welcome meal to SD, though I would have loved to get the sofy shell crab special, had I seen it in time. Jet lag kicked in that evening so it was a double-double animal style and a strawberry shake before heading back to the hotel.
The next morning we drove to La Jolla and had a very nice meal at The Cottage while sitting outside. I enjoyed my prosciutto scramble with bloody mary while my wife had the granola which was excellent. The late breakfast carried us until dinner time where we found ourselves at Okan at 8 p.m. We arrived and were told there would be a 20-30 minute ait since they were doing a free sake and shochu tasting. Unfortunately, the wait streteched until an hour, as we were starved by the time we sat. While tasting the sake and shchu, we had:fried baby octopus, grilled squid, soft shell crab with curry, a roast pork dish, ramen with duck, the pudding and 2 or 3 other dishes I forget, plus 2 beers which came to a reasonable$74 including tax. We found the service to be friendly and the food very homey and good.
Next day for lunch, a return trip to Mariscos German, which we hit on our last trip. Gobernador tao was our favorite. Enjoyed, but not blown away by the Octpus and Marlin taco. Really enjoyed the tostado cevice mixto. Found room afterward to have a few craft beers and a sausage at The Linkery, but no dinner that night.
Next day we went to Cafe Chloe for lunch. Great place to linger in a casual and cozy vibe with good strong coffee and pomegranite mimosas as well as well-executed food. Next time, will try them for dinner. Then, a late lunch snack at Blind Lady with a pizza o share and a few local craft beers. A great place to spend an afternoon.
Finally, a return tryp to Super Cocina. I had the barbocoa and Nopalitos (lost in translation as I thought I was getting pork). No matter, the sauces are everything there and they are so good. Wife had spicy pork and a kind of ground beef stew dish. They are always so friendly there giving tastes of everything.
We will miss these places along with the ones like Kaito that we didn't even get to. Next time..
3794 30th St, San Diego, CA 92104
Cafe Chloe
721 9th Ave, San Diego, CA 92101
Super Cocina
3627 University Ave., San Diego, CA 92104
Mariscos German
3515 University Ave, San Diego, CA 92104
Point Loma Cafe
4856 N Harbor Dr, San Diego, CA 92106
Thanks for all who suggested Super Cocina. We had breakfast there twice during our July 4 weekend visit and consider it one of the highlights of the trip. The owner, while shoving sample after mouthwatering sample at us, said he had intentionally hired cooks from all different regions of Mexico over the years to add extra authenticity to his dishes. I believe him! Everything tasted like it came from a roadside shack in the Mexican countryside. A real gem and fabulous value. Thanks again.
Super Cocina
3627 University Ave., San Diego, CA 92104
re: Cubancoffee
Cubancoffee what items did you like?
re: Island
Not that you're asking me, haha..but I was there recently for only the second time (after learning of the place from these boards) and had the chilaquiles, and they were definitely the best I've ever eaten..!
re: Island
EVERYTHING they gave us to sample was excellent (except one dish with nopales, which I don't care for). We went for the special each day: two main dishes plus rice and beans and steamed corn tortillas. In the course of two breakfasts we tried the chilaquiles, chicken in roasted tomatillo sauce, chicken mole, pork in red sauce, chiles rellenos and chicken in a cilantro sauce. All just like my mamita would have made, if I were Latino.


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I just recently received my Citi Diamond Preferred Rewards and I'm liking it so far but my current Credit Limit Sucks( 1200).
How do you like your Diamond Preferred Rewards so far and when does the LUV start to appear?
i received an invitation to apply for this card......would you mind posting information about your credit? scores, any baddies, # of accounts, etc. thank you so much! it's really helpful.
My limit is $2,600 and the card is 1 month old.
I like the rewards program so it was my most heavily used card last month. I literally charged right to my $2,600 limit but I paid the balance in full before the 1st statement even hit.
I suggest doing the same for six months and the luv button should appear at that time.
I'm sort of like 'meh' when it comes to this card. I changed from a Platinum Select to this Diamond Preferred AMEX earlier this year. The limit is really just laughable at $1800. I use the card for buying cigars online and just recently for pre-sale concert tix. I keep calling Citi for a CLI to a limit that I can do something with because they keep sending BT offers like mad. On average, I only put about $100 a month through the card but my other Citi product, my Home Depot card, has a limit of just under 12K. If I could get something comparable on the DP AMEX, I'd use it a lot more.
09-04-2010 11:05 AM - edited 09-04-2010 11:21 AM
why takes the reward program that's a lot of hassle......I've a dividend card which pays me cash, life would be easier!
Yeah, I don't think there's a real benefit to having the reward points, but then again, I just barely viewed the program.
myFICO is the consumer division of FICO. Since its introduction 20 years ago, the FICO® Score has become a global standard for measuring credit risk in the banking, mortgage, credit card, auto and retail industries. 90 of the top 100 largest U.S. financial institutions use the FICO Score to make consumer credit decisions.>> About myFICO


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Yahoo reboots Flickr, offers 1 terabyte of storageMay 20, 2013 @ 4:34 pm
NEW YORK (AP) - Fresh on the heels of its $1.1 billion acquisition of Tumblr, Yahoo says it is rebooting its languishing photo-sharing site Flickr with plans to make it "awesome" again.
Yahoo Inc. said at an event in New York City's Times Square on Monday that it is now offering users 1 terabyte of online storage for free. One terabyte is 1,024 gigabytes _ enough to store more than 500,000 images at a resolution common to most smartphones.
Yahoo has redesigned the Flickr website to emphasize photos rather than text or white space, as was the case previously. Photos are bigger and shared in full resolution rather than compressed into a lower quality.
Flickr also launched a new Android app to follow the December unveiling of a new iPhone app.
(Copyright 2013 The Associated Press. All rights reserved. This material may not be published, broadcast, rewritten or redistributed.)
More Marches
Demonstrations following the grand jury's decision in Ferguson aren't over in Seattle
Ferguson Torched
Smoke billowed from burned-out buildings after Ferguson erupted in flames overnight
The Scene In Seattle
Photos of protesters in Seattle holding 'die-ins' following the Ferguson decision
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Today's Star Phoenix
New light on cystic fibrosis
University of Saskatchewan researchers have discovered a previously unknown immune...
Latest News
Judge to decide if natural gas stolen
Heather Polischuk, The Leader-PostPublished: Thursday, April 03, 2014
A Court of Queen's Bench judge will decide whether a Regina business owner stole thousands of dollars worth of natural gas after SaskEnergy reportedly discontinued services to the man's business.
Stacey M. Getz has been representing himself at the trial that wrapped up for the week on Wednesday with closing arguments. Justice Brian Barrington-Foote set a date of April 10 for his decision on whether the 49-year-old man is guilty of theft over $5,000.
Crown prosecutor Dana Brule is asking the court to find Getz - of Getz Enterprises Ltd., which does manufacturing and industrial work - accessed the natural gas after the flow valve had been turned off in December 2000.
There was no clear indication as to when the theft is alleged to have occurred, other than that it was sometime between December 2000 and September 2011, the month when the alleged offence was discovered.
Court heard testimony this week that SaskEnergy's service line riser was discovered beneath a falsebottomed propane tank next to an outside wall on Getz's property on the 900 block of 1st Avenue. Nearby, those investigating reportedly found a fake riser placed into the ground.
While it will be left to the judge to determine whether a theft occurred and, if so, for how long, Brule said estimates suggest natural gas consumption on Getz's property would have been roughly $8,000 per year if all buildings and outbuildings were being fuelled in that manner.
While Brule suggested Crown witnesses were credible and forthright, Getz referenced inconsistencies in their testimony, including as it pertained to the layout of his property and the amount of pressure in the gas line in question (one witness said the gas line contained 20 pounds per square inch [psi] while another witness claimed it was 100 psi).
Getz also called into question the investigation itself, asking why SaskEnergy didn't use any of its equipment to test the line to ensure it, in fact, contained natural gas and not propane, water or compressed air. Court heard Getz had been using propane as a heat source for a period of time.
The Crown contends the only substance that could have been going through the pipe at that time was natural gas. While Brule agreed with Getz that the case is circumstantial, he argued there is enough for the judge to draw the inference that Getz stole natural gas and that he worked to conceal it through the use of the propane tank and the fake riser.
And while Brule admitted there were inconsistencies in some of the testimony court heard, he suggested those details were relatively minor and shouldn't affect the overall case for the Crown.
Getz didn't testify in his own defence and didn't call any witnesses, although he made a failed attempt earlier on Wednesday to have the Crown call a witness for him who he said could "shed light" on the layout of his property. Barrington-Foote denied the request, however he left it open to Getz to call the witness himself and suggested they could adjourn the matter. Getz decided to proceed with closing arguments instead, saying he couldn't afford to continue with the case any longer. firstname.lastname@example.com


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Kiefer Swim Shop Blog
Basic Gear For Fitness Swimming Part 2 ›
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Kiefer Core Kickboard Product Review ›
Hey swimmers, have we got a new piece of training gear for you! Kiefer is excited to add the Kiefer Core Kickboard to our lineup of quality kickboards. Trust us – this board is different. And might I personally say, better than anything else out there.


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Remembering the legacy of Nelson Mandela by joining the UN's YouTube Challenge
The United Nations in partnership with the Nelson Mandela Foundation is calling on people everywhere to mark Mandela Day on 18th July by uploading a 30 second clip of themselves reading / singing / acting the Mandela quotes, stories or excerpts that most inspire them and why.
A selection of videos submitted will be pieced together and showcased in an official commemoration video of Mandela's legacy and promoted across YouTube.
This Mandela Day, share your Mandela moment and live the legacy with a video in his memory.
For a chance to be featured, simply upload your video to YouTube with the title 'Remembering Mandela'
For further information on how to take action in honour of Mandela Day visit: http://www.mandeladay.com
See below for sample videos and quotes that may inspire!
"Like slavery and apartheid, poverty is not natural. It is man-made and it can be overcome and eradicated by the actions of human beings."
"What counts in life is not the mere fact that we have lived.It is what difference we have made to the lives of others that will determine the significance of the life we lead."
"Education is the most powerful weapon with which you can change the world"


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November 26, 2014
SAN JOSE, Calif. (AP) - A Santa Clara County jury has acquitted an Army veteran of armed robbery because he was suffering from post-traumatic stress disorder.
Jurors found 34-year-old Sargent Binkley not guilty by reason of insanity Tuesday.
Authorities say Binkley robbed a Mountain View pharmacy of drugs at gunpoint in 2006. The same jury convicted him of the crime last week, but accepted the PTSD argument during the sanity phase of the trial.
Binkley is a West Point graduate who served as an Army officer in Bosnia and Honduras. His attorneys say he became traumatized after guarding a mass grave in Bosnia and shooting a Honduran during a drug raid.
If found to be sane, he would have faced 12 to 22 years in prison.
Binkley has been taken into custody to determine if he should be treated for PTSD in a state hospital or as an outpatient.
(Copyright 2009 by The Associated Press. All Rights Reserved.)
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Save to My Recipes
Roasted Peperonata
Published: December 2010 Servings: 6 prep: 40 minutes total: 40 minutes
- 5 large bell peppers (preferably 3 red, 1 orange, and 1 green)
- 3 tablespoons golden raisins
- 2 tablespoons extra-virgin olive oil
- 2 large garlic cloves, pressed
- 1 1/2 tablespoons drained capers
- 1 tablespoon white wine vinegar
- 1 teaspoon chopped fresh thyme
- 1/2 teaspoon smoked paprika
- 2 pinches cayenne pepper
- Coarse kosher salt
Nutritional Information
6 servings, one serving contains:
- Calories (kcal) 76.2
- %Calories from Fat 57.1
- Fat (g) 4.8
- Saturated Fat (g) 0.7
- Cholesterol (mg) 0
- Carbohydrates (g) 8.0
- Dietary Fiber (g) 1.7
- Total Sugars (g) 5.6
- Net Carbs (g) 6.3
- Protein (g) 0.9
- Sodium (mg) 67.5
PREPARATIONView Step-by-Step Directions
Char peppers directly over gas flame or in broiler. Enclose in plastic bag; steam 15 to 30 minutes. Peel, seed, and cut peppers into 1/2-inch-wide strips. Mix peppers, raisins, oil, garlic, capers, vinegar, thyme, paprika, and cayenne in large bowl. Season with coarse salt and pepper. DO AHEAD Can be made 1 day ahead. Cover; chill. Bring to room temperature before serving.
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Advice from the Bon Appétit Test Kitchen
Take the Adventure Path
Camping and picnic food don't need to consist of dried-out potatoes and store-bought macaroni salad. Make dining al fresco fresh again
Out of the Kitchen
Welcome to our ongoing exploration of America's coolest food artisans. We'll be bringing their knowledge and expertise back to our home kitchens—and to yours.
All Hail the Hot 10!
From a food truck to a "pastry luncheonette," these are the Best New Restaurants in America


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A 20-year-old drunken driving suspect got caught with her pants down, literally.
Natalie Delgado wasn't wearing any pants when she got pulled over on suspicion of DUI on Interstate 595 early Wednesday, an arrest report says.
It was the Pompano Beach woman's second DUI arrest since February.
Miffed at the underage drinker's driving record and alleged reckless behavior, Broward County Judge John "Jay" Hurley on Wednesday set Delgado's bond at $25,000.


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Westminster Townhomes
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Fax: (901) 754-9557
Great townhomes in Germantown, TN. Close to 385 and I-240 for immediate access to all interstates.
Move in Special!
Floorplans and Pricing
2 Bedrooms
|2 Bedroom 1 1/2 Bath
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|2.5 Bathrooms
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Features and AmenitiesBack to Top
Special Features
- Spacious Townhomes over 1400sq ft
- Apply Online at www.hmheckle.com
- Large Enclosed Private Patios
- Short Term Leases Available
- Sparkling Swimming Pool
- Lush Landscape in a Wooded Setting
- 2&3 Bedrooms Ranging from 1400sq ft to 1800 sq ft
- Great location with Germantown Schools
- Wood Burning Fireplaces
- Quiet Community off of Poplar Avenue
- W/D Connections
Community Features
- Accepts Credit Card Payments
- Accepts Electronic Payments
- Club House
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Apartment Amenities
- Air Conditioning
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Apartments in Community: 100
Pet Policy
Large Dogs Welcome!!! No weight limit but breed restrictions. Please call for details. $300.00 non-refundable pet deposit and $20.00 per pet per month.
- Pets Allowed
Local Schools
- Balmoral-Ridgeway Elementary School
- Ridgeway High School
- Ridgeway Middle School
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Word: ezoteryczny
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Leftover pulled pork ideas?
I have a bunch of leftover North Carolina style pulled pork that is pretty vinegary. I am tired of serving it with barbecue sauce and cole slaw. Any ideas?
What? You had leftovers?
How about rolling it up in a nice flour tortilla? Of course, if I were doing it I'd first spread it with mayonnaise or garlic aioli, then add a large lettuce leaf or a handful of mixed baby greens, then add my pork and roll it up.
Try baking it inside a dough--kinda like a pulled pork meat pie. Or use as a base for shepherd's pie. Or make tamales, if you're feeling really ambitious.
Carnitas are made from slow cooked pork shoulder, fry 'em up and season right and it should cross over very well.
Leftover pulled pork is excellent for ABTs. Here's a good recipe:
• 2 lb Jalapeno's - fresh 2 -3 inches each (approx 30 count)
• 2 8 ounce pack of Cream Cheese
• 2 lb Bacon (may not use all)
• 1.5 lb Pulled Pork
Preparation Directions:
• Wash, remove stems and half jalapeno's lengthwise. Only cut the stem off, don't cut the end of jalapeno off to remove the stem. Remove seeds and veins (leave veins in if you would like a hotter ABT).
Use left over pulled pork, or prepare a small shoulder (2lb) for this. Besides pulled pork you can use any meat. Hamburger, or wedges of italian sausage work well also.
Cut lengths of bacon strips just long enough to wrap around jalapeno half about twice.
Fill jalapeno halfs with cream cheese, top with a small amount of pulled pork and wrap the whole thing with a peice of bacon. I usually hold bacon on top of end of jalapeno and wrap around the middle and come back up over top at other end. Hold bacon ends in place with 1⁄2 toothpick each end.
Cooking Directions:
• Get cooker at 325deg steady. You are wanting to get bacon cooked without burning up the jalapeno's. I use a raised grid, and place the jalepeno's on a veggie rack allowing for easy removal when done.
Smoking these are even better. Maple wood and Hickory work well.
Allow 30 - 40 minutes for bacon to be done. Check them half way through and rearange as necessary to prevent any hot spots burning any.
Special Instructions:
• Cream cheese will not melt out unless the jalepeno is tipped over. After removing from grill let them set for about 10 minutes to let the bacon crispen up. Otherwise eat as soon as you are able to. Have a drink ready.
•pulled pork enchiladas or tacos
•get masa arepa(or masa harina or another cooked corn meal) and mix equal parts with water, a little salt, and a little cooking oil or fat. mix until well combined into a soft dough and either roll out thin cakes and sandwich around the pork or simply mix the pork with the dough and form small cakes. Shallow fry or griddle-cook these on both sides until brown and eat with sour cream and roasted jalapenos.
re: ricepad
You'd be a natural on Iron Chef America. :)
re: ricepad
you can't be serious
re: Tee
I see where you're coming from questioning the seriousness of it, but it's all in the perception. Just remember that there is a large population that finds putting cheese on a hamburger abhorrent. I'll admit the pork and ice cream thing sounds odd...but I don't doubt that it probably tastes pretty good. I don't see why it wouldn't, even if it's something that admittedly I never would have thought of.
re: Terrie H.
Would that be the Raleigh Times Bar? They make awesome pulled pork nachos and that was what I was going to suggest.
re: designerboy01
Eggrolls, lumpia.
I have been in the same predicament and my favorite thing besides eating sandwich after sandwich is to make pulled pork eggs benedict and use the heated pulled pork as the meat under the eggs. FABULOUS. The hollandaise sauce cuts the vinegar.
I made pulled pork this weekend so checked out this posting for ideas for myself. On reading some of the ideas I decided that making chili rellenos by stuffing pasilla chilis with the pork, adding a couple black olives and a sliver of carrot would make a great dish.
I could also just stuff the chilis the same as above, line a baking dish with the stuffed chilis, cover with some sauce, grated cheese and bake until hot and bubbly.
re: maureen
That's basically an oven version of ABTs. Good idea for when I can't grill.
I'm thinking a nice Korean or Tie Soup.
Haven't put together a recipe yet though.
I've got some pulled pork to use up and I'll
look into it tonight and try it tomorrow.
I got here looking for ideas as well. Anyone ever tried pulled pork salad. Same concept as chicken salad, just sub pork. I'm thinking a little smokey homemade mayo, some pork, scallions, salt, pepper, maybe some dill.
Stuffed Buns
Get some of that Frozen bread dough. Thaw it out. Grab a roll sized piece of dough and poke a hole into it to hollow it out. Stuff with pork, then roll to seal the pork inside. Bake until golden brown and delicious.
Old thread but I will play along.
I saw chef Robert Irvine make an appetizer for a restaurant. He hollowed out two halves of a baked potato and filled the hollow with pulled pork. I think his had bbq sauce but you could try another sauce. I think he put cheese on top and through it all under a broiler.
Anyway ...sounds good.
The neeleys do something like that too.
re: Hank Hanover
Pig potato -- top a baked potato with pulled pork, barbecue sauce, cheese, jalapeño slices
Pig salad -- top a big green salad with pulled pork and drizzle with barbecue sauce


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Updated: September 13, 2012 7:36AM
Police said they have located a car that they believed hit an officer early Thursday in the South Side Chatham neighborhood.
About 12:30 a.m., the Gresham District officer was standing outside his squad car and interviewing someone as part of an investigation, authorities said.
A vehicle, believed to be a green Cadillac, hit the officer and then sped off, according to police and unconfirmed dispatch reports.
Paramedics took the officer in stable condition to an area hospital, police news Affairs Officer Amina Greer said, adding that his injuries were not life-threatening.
Police found an unoccupied car matching the description of the one that hit the officer near the intersection of 79th Street and Prairie Avenue, police News Affairs Officer John Mirabelli said.


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Fall 2008
Debbie Williams
Idol Manager
When American Idol debuted on Fox nearly six years ago, it drew the network's highest ratings ever for a non-sporting event. Today the show has become a cultural phenomenon. Stage manager Debbie Williams, who's been there from the beginning as Idol's self-described "den mom," says the reason it's unlike any other job she's had—and that includes more than a dozen years of stage-managing the Oscars, Emmys, Grammys and MTV Music Video Awards—is the atmosphere fostered by executive producers (and episodic directors) Nigel Lythgoe (who recently left the show) and Ken Warwick. "They allow everyone to take part in the spontaneity," Williams says. "It's like being let loose on a playground every single day."
Sometimes the Idol romper room can turn from run-of-the-mill crazy into beyond insane, and that's where Williams keeps things from imploding. "The first season that Kelly [Clarkson] was on she cried all the time," Williams recalls. "I understand how nervous these kids are and it's my job to make sure the set is a safe and comfortable haven for them to do their best work."
It's also answering millions of questions a day, delegating tasks to her two assistant stage managers, Spencer Emmons and Michelle Aller (aka Mavis), listening to the director on her headset and overseeing the crew, not to mention deflecting on-air crisis which invariably center around Idol's prickly celebrity judges. "This season we had 'Abdulagate,'" Williams laughs, "when Paula Abdul's on-air mix-up created so much controversy."
As Williams tells it, the show had gone to a commercial and it suddenly dawned on her that perhaps no one told the judges the format had been changed. "Paula got confused and gave her comments on two songs, even though the kids had only done one. That's when the press found out the judges see the dress rehearsal and they had a field day."
But Williams says the on-air blunder just brought the Idol family closer together. Nothing, in fact, fazes Williams, not even shepherding 76 former Oscar winners onstage at the Academy Awards for a one-of-a-kind ceremony. With each performer timed to a film clip, "if one person got out of order it would have been a disaster," says Williams.
Initially stymied as to how she would pull off the historic segment, Williams hit upon a simple idea. "I thought about when we were in school, so I had colored lines placed on the ground backstage with line monitors to keep each row of stars intact. There I was telling Sean Connery and Cloris Leachman they'd better listen to me or else I'd be living in Peoria tomorrow without a job. It was a total blast."
Harking back to her first career as a dancer, Williams compares stage-managing to choreography (she's also lead stage manager for So You Think You Can Dance). She writes and memorizes notes for all set transitions, blocking, and individual routines, engraining the telecast's "choreography" in her head. "In television the directors are in the booth, so they place all their faith in the stage manager," concludes Williams. "Every department funnels through our position, so if you can keep your sense of humor with chaos all around, you're in really good shape."
Short profiles of Guild members in all categories sharing their experiences "on the job."
1st AD David Webb discusses how his early interest in political science and journalism helped pave the way to working on such films as Argo, The Ides of March, and Milk.
UPM Laura Benson has worked on several TV shows based in New York, including The Blacklist, The Big C, and Ugly Betty.
1st AD Thomas Kuk says he loves the unpredictability of non-scripted television, working on dozens of reality shows, including Punk'd, Fear Factor, and Stars Earn Stripes.
Stage Manager Jonathan Marks has worked on some of the most successful live and live-to-tape shows on TV, including The Ellen DeGeneres Show and The Price is Right.
Eric Henriquez has traveled all over America as a 1st AD—working in as diverse cities as New York City, Baltimore, and New Orleans.
1st AD Michele Panelli-Venetis' natural gift for organizing led her to a 30-year career working on films as diverse as Alvin and the Chipmunks and Endless Love.
2nd AD Hope Garrison thrives on big challenges, which makes her an ideal 2nd AD -- working on such diverse productions as Glee, Mud, and Transformers: Revenge of the Fallen.
James Whale runs some lines with a very unusual star in The Bride of Frankenstein.
William Friedkin recalls with amazing detail how he directed the horrifying climatic scene of The Exorcist.
With all that's going on in The Daily Show any given day, it's a wonder the set is so calm. In part, that's because Chuck O'Neil and his team keep everything running on schedule.
The world is not short of books about David Lynch, but none till now matches Greg Olson's complex, keen-eyed but sympathetic biography.
A veteran critic considers how screen comedy has changed since the days of Preston Sturges-and not for the better.
After serving as an interpreter for a Japanese bank commercial shot in New York City, Kawakami worked his way up the ranks with a little help from good timing.
A conundrum among independent filmmakers, Cox has always done things his way. Appropriately, then, X Films communicates a tangible sense of filmmaking as adventure, more how-to than autobiography.


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The Talk
Aisha Tyler In 'Hawaii Five-0,' Spoof: Daniel Dae Kim, Take Off Your Shirt!
All this week, the cast of "The Talk" is spoofing CBS primetime shows including "Hawaii 5-O" and more!
Miranda Lambert Confirms GRAMMY Performance During Interview On 'The Talk'
During an interview on The Talk this week, Miranda Lambert revealed that she has been added to the list of performers at the 55th GRAMMY Awards on Feb. 10. The "feisty queen of country music" (as The Talk cohost Sharon Osbourne described her) […]
'The Talk' Aims To Give Viewers Takeaway
The popular talk show The Talk kicked off Season 3 with a stunt that got a lot of people talking. And they ladies are preparing for a lot more surprises and "Talk Takeaways" for the fall.


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Rocker Inflatable Pool Lounger
Now you can enjoy the comfort of a rocker out of your living room and right in your pool with this Rocker Lounger by Swimline.
The Rocker Lounger features an adjustable and removable flotation bolster so you can adjust the incline according to your comfort level. Set the Rocker Lounger's incline at your favorite level and spend the day reading, listening to music or just relaxing in the pool!
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Shh, the Primordial Serpent is sleeping.
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Beards, Fear & Incompetence: A Dwarf Fortress Diary (Part 4)Posted on April 23, 2012 | 8 CommentsKekath Thatthilrikkir Amud Uthir invites itself to the fists and madness party: smells like Dwarf Fortress.
Beards, Fear & Incompetence: A Dwarf Fortress Diary (Part 3)Posted on April 16, 2012 | 8 CommentsWinter is the cruellest season, especially when playing Dwarf Fortress.
Beards, Fear & Incompetence: A Dwarf Fortress Diary (Part 2)Posted on April 9, 2012 | 10 CommentsDrunk children, sober madmen and an inept, elite military force: smells like Dwarf Fortress.
Beards, Fear & Incompetence: A Dwarf Fortress Diary (Part 1)Posted on April 2, 2012 | 11 CommentsSpann has been drinking too much mushroom beer. The unfortunate result: Dwarf Fortress.
You Have Gained A Task: Torchlight Hardcore Mode Adventures Pt2Posted on April 6, 2011 | 5 CommentsThe continuing adventures of Simon Fightman, Fighting Man extraordinaire.


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The End of the Andre Villas-Boas Experiment at TottenhamMike L. Goodman
And just like that, Tottenham Hotspur's Andre Villas-Boas experiment is over. Less than a year and a half after being hired, and only 16 games after being gifted with seven new first-team players to integrate into his squad, Villas-Boas was shown the...Blog | December 17, 2013
Premier League Pass & Move: City and Liverpool Muscle UpGrantland Staff
Looking back on the weekend's Premier League action. A Tale of Two Managers Mike L. Goodman: If you ever wondered what getting outcoached looks like, look no further than the beating Andre Villas-Boas took during his final game as Tottenham H...Blog | December 16, 2013
The Outsiders: Understanding Tottenham Hotspur's Daring Rebuildin...Mike L. Goodman
Soccer is a world of haves and have-nots. The richest teams in the world, by and large, are also the most successful. For the Real Madrids, Manchester Citys, and Chelseas, the summer transfer window has become a time for almost ritualistic restocking...Blog | September 04, 2013
Three Things About Andre Villas-Boas and Tottenham's Trip to Los ...Andrew Lewellen
1. He Means Business At a pregame press conference on Monday afternoon at the Home Depot Center, Andre Villas-Boas, Tottenham Hotspur's new manager, stepped onto the stage with an air of authority and control. Tension filled the room. Reporters, who...Blog | July 26, 2012
Grantland Network Podcast: Men in BlazersMen in Blazers
It's the time of the season when the competitions start to bleed together. In the span of only a week, connoisseurs of association football can dabble in the eclectic delights of the FA Cup, take in the seductive Champions League, slum it with Europa...Blog | February 22, 2012
The Reducer: Andre Villas-Boas, Didier Drogba, and the bizarre se...Chris Ryan
On Chelsea's bizarre season.Story | Conversation | February 21, 2012
Your Weekend Soccer GuideChris Ryan
Here's your guide to all of this weekend's best soccer action from around the globe. Newcastle vs. Chelsea Where: Sports Direct Arena (even though St. James' Park sounds better) When: 7:45 a.m. EST Saturday What's At Stake: Andre Villas-Boas' e...Blog | December 02, 2011
Chris Ryan, The Reducer Week 12: Chelsea trying to salvage the st...Chris Ryan
Liverpool steals three points from Chelsea, and the rest of the weekend in the EPL.Story | Conversation | November 22, 2011


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Somebody, maybe at Clemson or N.C. State, should invent a "determinate" oak tree. One that will drop its leaves all at once.
Determinate tomatoes ripen and are ready to pick pretty much at one time. Indeterminate tomatoes, as any backyard gardener and lover of tomato sandwiches knows, keep on producing right up until frost.
I appreciate the work of the wizards who came up with Clemson spineless okra. Especially when the first pods of the season brown gently on a corner of the grill. Maybe with a drizzle of olive oil and a sprinkle of Lawry's seasoned salt. Man ...
But I digress.
If those wizards really want to win the favor of homeowners everywhere, they should cross a black oak with a Marglobe tomato and create a shade tree that drops all its leaves in just a week. Then we'd only have to collect leaves once.
Such is the stuff that goes through your mind when you're gathering leaves.
Raking, blowing, vacuuming, mulching. Then doing it again the next week. And the next, and the next, and the next.
Every homeowner hates leaves. It's official. One poll I read about online revealed that raking leaves is the most despised yard chore.
(I also read that you burn 307.2 calories per hour when you rake leaves. I don't think that would change the poll results a whit. Most homeowners would choose liposuction over raking leaves.)
We don't burn or haul away our leaves. We grind them up and spread them in natural areas and on planting beds. They're beneficial.
But I like some of our trees, and their leaves, better than others.
One of our tallest oaks has leaves so large and tough that the vacuum has trouble managing them. They're as big as dinner plates – OK, dessert plates – and almost as hard to suck up. It's a wonder that a leaf falling from the tree hasn't dented that grill.
Some of the oaks, the scrubby ones, hang onto most of their leaves all winter. They won't drop the last of their leaves until the new growth starts forming in the early spring. So, we start battling those leaves in late October – and get to burn those calories until March.
Our maples, on the other hand, are both beautiful and well-behaved. They turn from amber to crimson in the fall. And then their leaves seem to fall in just a day or two – whoosh – so I'm not collecting maple leaves week after week after week.
It's almost as if the maples have a little Rutgers tomato in their DNA.
Leaves from the wild cherries fall early, and they're so light that they blow away easily. Sometimes into the neighbors' yards. That's another common complaint: Everybody feels like they're raking up somebody else's leaves.
Up in Canada, a couple of radio hosts announced that one township had adopted a bylaw requiring that every homeowner had to rake his own leaves, even from his neighbor's yard. A hubbub ensued. Some were outraged, but others thought it sounded like a pretty good idea. The folks who approved – and missed the spoof – probably lived downwind from a cherry tree.
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Greetings in the Name of Jesus Christ Our Lord
We're glad you're here, and hope you find what you're looking for (and if not, please drop our webmaster a quick note, letting him know how we could make this website more helpful and useful).
Our vision at Marble Memorial UMC is to be an inviting community of God's love and grace, sharing our faith in Jesus Christ, celebrating diversity, empowered by the Holy Spirit to live the truth of the Bible. In the spirit of John Wesley, we're going on to perfection in love, and we welcome all who are interested in being a part of this exciting journey.
Church News & Info
Mission Jar Designation for March/April 2014
13037Z: Princess Jusu, Missionary serving in Liberia.
3021515: Brandon C. Powell, Missionary assigned as a caseworker and donations coordinator of the N.O.A.H. Project, a mission of the Central United Methodist Church in Detroit, MI. He works on housing, substance abuse, transportation, health services, and legal aid.
Report From Annual Conference
Ever wonder what happens at Annual Conference? Well wonder no more! Marilyn Wisner, our Lay Delegate to Annual Conference has provided her report from the 2010 Detroit Annual Conference of the United Methodist Church which was held May 20-23 at Adrian College. You can read or download a copy of the report by clicking here.
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What do you enjoy doing? What are you good at? These are the things the church would like to know so that you can 'plug yourself in' in areas of personal interest and skill. A downloadable Talent Information Form is available on our website. Please note that you can either print it and fill it out by hand, or fill it out on your computer, and then print it. Thanks!
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Major Tom Lyrics - David Bowie
Review The Song (39)
Ground Control to Major Tom
Ground Control to Major Tom
Take your protein pills and put your helmet on
Ground Control to Major Tom
Commencing countdown, engines on
Check ignition and may God's love be with you
Ten, Nine, Eight, Seven, Six, Five, Four, Three, Two, One, Lift-off
This is Ground Control to Major Tom
You've really made the grade
And the papers want to know whose shirts you wear
Now it's time to leave the capsule if you dare
"This is Major Tom to Ground Control
I'm stepping through the door
And I'm floating in a most peculiar way
And the stars look very different today
For here
am I sitting in a tin can
Far above the world
Planet Earth is blue
And there's nothing I can do
Though I'm past one hundred thousand miles
I'm feeling very still
And I think my spaceship knows which way to go
Tell my wife I love her very much (she knows!)
Ground Control to Major Tom
Your circuit's dead, there's something wrong
Can you hear me, Major Tom?
Can you hear me, Major Tom?
Can you hear me, Major Tom?
Can you hear....
"am I floating round my tin can
Far above the Moon
Planet Earth is blue
And there's nothing I can do.
Click here to submit the Corrections of Major Tom Lyrics
Please Click Here to Print Major Tom Lyrics
Thanks to rcz666 for submitting Major Tom Lyrics.
now people like this song | Reviewer: scott F. Castor | 8/21/14
when daved first came out with this song people didn''t like it it was to me a song that help people move on from living in fear to doing thing they would never do before . I have been a very big fan of Daved's for year's and as a young man always in trouble for one thing or anther . it show me that I can be a better person if I try the only person I need to make happy is myself trying to make other's happy will never happened but we need to see how truly strong we are . When your down play this song
Inspiring Song and movie 'Life of Walter Mitty' | Reviewer: Shima | 6/19/14
It was a great song when first listen to it. It is so encourage when Walter Mitty in the movie run and hop on to the helicopter. Congratulation to the movie making us inspired in life.
Perfect song for Walter Mitty | Reviewer: Clarence | 6/3/14
Wow, what a perfect song choice for that scene of the movie. That scene is absolutely perfect !! From him being afraid to ride the helicopter; to the girl of his dreams singing him the song to encourage him; and right as the line hits "God's love be with you", and her facial expression telling him "It's time." Then Ben Stiller's facial expression to commit and do it !!
Then Ben Stiller's facial expression after successfully taking the leap of faith the song is perfectly timed to start the chorus. Ben Stiller's facial expression after the successful leap is absolutely great !
I was able to to feel Walter Mitty's transformation from before the jump to after the jump ! He did it ! And the song perfectly relays the message.
Absolutely perfect ! everything about that scene is perfect !!! Great job Ben Stiller !!
Inspiring !
Walter Mitty and Major Tom | Reviewer: Re Cruz | 5/19/14
I love the song Major Tom and the movie.. Secret Life of Walter Mitty. For me it's very great movie to watch and it's inspire people to be not afraid to go into adventurous.
thank you Ben Stiller for the movie....
Walter Mitty & Major Tom | Reviewer: Faisal Amin | 5/1/14
First of all thanks to david bowie for this amazing adorable song "Major Tom" and to ben stiller for an amazing movie walter mitty. The way he used the song in the movie, i just loved the song with the first line.....love you ben stiller and david bowie....
Major Tom / Walter Mitty | Reviewer: Mimma | 2/9/14
Took a while to get into the Walter Mitty film, but now it is one of my all time favorites. Helped by hearing my all time favorite song by David Bowie - Major Tom. What more could I ask for?
Instant love !!! | Reviewer: PJ supergirl | 1/21/14
I saw the mouvie Walter Mitty and as this song played it was instand love !! To my shame i have to say, i did not know about this David Bowie Song. iam a 70 ties child, but hey, everyday more good Songs to find :))
Walter Mitty | Reviewer: MyEyesAreBlur | 1/17/14
Ground control to Major Tom, in this song sound sad but in the movie sure it sounds mean... I'm glad Ben Stiller made the movie
it was all worth it -life inspiring. .. n this song is truly shows courage we all need.
After the film | Reviewer: Basia | 1/17/14
In Poland it was the first week they are showing "The Secret life..." Music is still in my ears and pictures in my mind. I have been in my work for 16 years- maybe it is the time to go to Afganistan.
Major Tom | Reviewer: Bebop | 1/10/14
I just saw the movie "Secret Life of Walter Mitty". The mean characters compare him to Major Tom, calling him a ditz even though both Major Tom and Walter Mitty were courageous... I just wanted to see the lyrics.
Just Now Learning of this Great Song!! | Reviewer: William Watson | 1/8/14
I was born in 1972, and I mostly grew up listening to many soul artist, disco, funk, etc., and I never really ventured into Rock and Roll music and artist such as David Bowie. Well...I just finished seeing:
"The Secret Life of Walter Mitty" (starring Ben Stiller)....And this song:
'Space Oddity'/'Major Tom' was played in one of the scenes. I fell in love with it instantly!! and downloaded it to my music collection immediately!!!! ;-) I must leave my "safety zone"of R&B/Soul more often!!...I catch a good one every now and then from some Hip hop samples( sorry to say)....but i will do more exploration in 2014....!! :-)
"THIS IS Major Will to Ground Control.." :-)
Apollo moon pics and stars? | Reviewer: Anonymous | 1/7/14
Why no stars in the Apollo Moon Landing photos? It's because of contrast, range of field, and resolution, or lack thereof. Those of us who remember trying to master photography with plastic film and a 35mm lens know what it's like, focusing close, losing the distance, or focusing on the horizon and losing focus of near objects. The contrast is tremendous between the bright white space suits, the glare of the sun on moon-soil, and the subtle points of light of stars. No matter how bright, the contrast drowned them out. And lastly resolution. In the 1960's and '70's even the best 35mm film had limited resolution. Look at those old photos again. Try to see individual grains of moon-soil. The soil looks fuzzy because the limited resolution of the film could not "resolve" or make visual something that small. The stars had an apparent size of a grain of sand. Again, no matter how bright the stars were, their apparent diameter (size) was too small for a 35mm lens to bring them to resolution while focusing on those beautiful images of photographer-in-the-face-guard reflections!
Also, also... If they (The Man) had WANTED to fool us... | Reviewer: Anonymous | 1/7/14
If the moon landing had not been real, and someone had wanted to TRICK us into believing, they would have PUT stars in the photos. The fact there are no stars speaks to the reality of resolution, contrast, and field of range. Stars would have been a dead give away to fraud! Would the non-believers be happier if, in the background we could see the Gemini twins drinking from the Big Dipper, or Leo biting the head off Orion?
I don't agree with Tamara Jones | Reviewer: Zimonn | 7/9/13
...the end of Space Oddity is not sad at all. Simply he is floating. You make effort in your life to give it a direction but then things happen that scramble your plans. And sometimes you are happy they happened.
This just happened to me this saturday. I met a girl and things happened... I never wanted that to meet anybody, and then I didn't want her to go. But I could not control any of these two events. I am just floating. And you know what? I am happy: once in my life I cannot control the situation, I am just float.
Now it's time to leave the capsule if you dare! | Reviewer: Amanda | 6/25/13
Bowie Stardust used to be a genius. His lyrics used to tell us beautiful stories. Space Oddity is a classic. But now... Can you hear me, Major Tom? I've born on the 80's but I miss the 60's and early 70's.
Reviews By Pages: 1 2 3
The following area is only for review, if you want to submit the lyrics or the corrections of the lyrics, please click the link at the end of Major Tom Lyrics.


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Not your typical ride-along
Apr 18, 2013 | 2 Comments
By Paul Daquilante
Of the News-Register
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I'd suppose that must be a common enough statement heard these days so as to not be cause for an immediate arrest. Young Kyle might take a moment to jot that down in his notebook.
Note to self: If somebody says to me "You're a dead man" ...I, as a Psychology major should probably take that person seriously.
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text:
November 27, 2014
VATICAN CITY (AP) - Pope Francis and King Abdullah II of Jordan held talks over tea at the Vatican with an eye to the pontiff's upcoming visit.
Francis leaves May 24 for Jordan, the first stop on a three-day pilgrimage that will also take him to the West Bank and Israel.
The Vatican said Francis and the king chatted Monday in a "cordial and informal atmosphere" for 40 minutes. Instead of the traditional venue of the formal papal studio in the Apostolic Palace, they met in the modest Vatican hotel where Francis lives.
The Holy See said the king, accompanied by his religious affairs adviser, reaffirmed his "most open willingness to work together in the commitment for peace and interreligious dialogue" in the Middle East.
Copyright 2014 Associated Press. All rights reserved. This material may not be published, broadcast, rewritten, or redistributed.
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text:
The Big Ten has been providing a second-rate football product for some time, which was reaffirmed in this year's NFL draft.
You can start with the fact the Big Ten came within one reach by the bumbling Jerry Jones of getting shut out in the first round for the first time since 1953.
There were 12 teams in the NFL then. Bernie Flowers, an end from Purdue, was the first pick in the second round (14th overall).
There are now 32 teams. The Big Ten was 0-for-30, until Jones and the Cowboys went for Wisconsin center Travis Frederick. The Southeastern Conference had 12 players taken in the first round.
Other facts that tell us Big Ten football in its current state is a fraud:
The 12-team conference had 22 players selected, the lowest since an 11-team conference had 21 selected in 1994. The Big Ten is now on a five-draft streak without having a player taken in the top 10.
There were 78 skill position players taken, five from the Big Ten including Michigan's Denard Robinson, who was drafted as a receiver, not as a quarterback.
The numbers that guarantee the Big Ten's decline is not a short-term trend are the home states for the draft choices: California 28, Florida 27, Texas 25, Georgia 19, South Carolina 13, Louisiana and Ohio 11, Pennsylvania 9, Alabama 8 and New Jersey, Virginia and North Carolina with 7.
Two decades ago, when the Big Ten was admitting Penn State, Ohio and Pennsylvania still had reputations as elite states for producing football talent. Michigan and Illinois also were offering solid numbers of players.
Now it's not only Florida producing many more recruits than the big states of the North and Midwest – it's the rest of Dixie. South Carolina (1 in 363,000), Louisiana (1 in 418,000) and Georgia (1 in 522,000) are raising NFL draft choices at extremely high rates.
It's culture. In the North, mom and dad are worried about concussions and pointing their boys toward soccer and lacrosse. In the South, the old man still is pounding on his boy's shoulder pads and saying, Get out there and smash 'em, son.
All that heat and vitamin D from the sun are making the young males of the South stronger and faster, and dad is making them tougher.
The strongest, fastest and toughest of those sons of Dixie have two big dreams: to play in the NFL, and before that, to play in the second-best football league in the world ... the SEC.
Commissioner Jim Delany and other Big Ten apologists can schmooze as they choose, by citing attendance figures and numbers of households for the Big Ten Network, but the huge competitive gap between his league and the SEC will only increase in the years ahead.
The SEC improved itself in football when it went to 14 teams by adding Texas A&M and Missouri a year ago. The Big Ten is lessening itself in football by going to 14 teams with Rutgers and Maryland a year from now.
Rutgers had seven players taken in last week's draft. I'm sure Delany is giddy over that. Except those were recruits brought in by Gary Schiano, now with the Tampa Bay Buccaneers.
Schiano was replaced by an assistant, Kyle Flood. Does the name John Gutekunst ring a bell?
Rutgers will come winging into the Big Ten known more for the scandal of an abusive basketball coach than anything it offers as a football attraction.
The Scarlet Knights' bowl history consists of appearances in the Garden State, Insight, Texas, International, PapaJohns.com, St. Petersburg, New Era Pinstripe and Russell Athletic bowls.
And Maryland? The Terps' four bowl games since 2006 have been Champs Sports, Emerald, Humanitarian and Military.
Maryland has had so many clunkers that Gophers fans are correct to be pleased that former Connecticut coach Randy Edsall turned down Minnesota and later wound up with the Terps.
Delany's announcement of the East-West football alignment starting in 2014 referred to parity scheduling – meaning more games for a traditional mutt such as the Gophers against Maryland, Rutgers and Indiana, rather than Michigan, Ohio State and Michigan State.
Maryland, Rutgers and Indiana are sure to pack the joint.