text:
Freezing scrambled eggs?
- c
- callmijane Aug 18, 2008 02:02 PM
Hey chow.
I want to make and freeze some breakfast burritos so that those early school mornings are a little easier.
When freezing scrambled eggs that are going to be reheated, how far should I cook them? Should I add anything? Not add anything?
re: steakman55
Since callmijane asked, I'd assume there's a good reason, such as a preteen or teen kid who leaves for the bus at 6:30 or 7 am while mom and dad are busy showering/working out/already gone-- any number of reasons why make ahead is preferable-- (as said by one who has two preteen/teen kids myself)
My advice would be to just give it a try "as is" nothing special. I think in a burrito the freezing probably wouldn't be too bad.
re: DGresh
I would try to make them the night before and give them a quick nuke in the morning. I doggie bagged half of a huge egg brunch to the office and it was delicious after a minute in the microwave.
re: steakman55
I am curious as to some of the deeper motivations behind the original question because I have the same question. I think it's a very reasonable question if you are not a morning person and are barely functioning when you stumble out the door. I am one such person and would love to be able to grab two frozen meals and zombie-march to work.
Thawing frozen scrambled egg burritos would take time and technique. Breakfast burritos using a MW would be faster and less mess. Get out the tortillas and heat in dry pan; crack egg in bowl, lightly whip and nuke until it rises like a wild souffle; assemble with your addiitons. The egg can be waved with cheese and anything else added.
i'd undercook them so yellow sections of the scrambled eggs are soft, and white sections are still a little slippery translucent (but well incorporated into the scrambled yolks). assemble burrito, wrap well in heavy duty saran wrap. freeze. then....ZAP for 30 seconds on high. that should do it! timing may vary....
i don't thing you need to change anything else, but you may need to experiment a little with salt levels....
re: alkapal
Thank you!
re: callmijane
If alkapal's suggestion doesn't work, I have a thought. Have not tried this for frozen eggs but...
When making a large amoung of scrambled eggs that had to be held over a warming tray we used to add a bit of white sauce to the egg mixture before cooking it.That seems to make the eggs more stable and a little silky. I am thinking that this might help with your project.
And yes, I have watched my daughter, a single mother, try to get herself and three kids off to school, daycare, and work; I understand not one more minute of time. Congratulations on trying to get them a good breakfast in spite of the obstacles.
re: The Old Gal
old gal, i think your idea is brilliant!!!! it will help keep the eggs smooth and soft, imo.
maybe it could even have some shredded cheese melted in -- since it is a breakfast burrito, after all. maybe just make the omelet with the white sauce, cheese, (cooked sausage crumbles?), chiles and pico de gallo together, then roll that up in the tortilla to freeze.
re: alkapal
Well, I made the burritos before i got your suggestion, old gal. Tried one this morning- I put eggs, veggie sausage, cheese, potatoes and onions. I think the potatoes were a mistake, they turned out kind of grainy/mealy, but the eggs worked pretty well!
I'll make another round of them in a few weeks, and will try your method!
re: callmijane
How did you thaw and re-heat them?
re: Sam Fujisaka
2 mins in the microwave.
re: callmijane
Thank you. My daughter starts school next month. I have a repertoire of fully home-made but fast to re-heat foods for her. I'll be testing the scrambled egg burrito very soon. I think that I'll be using the few available purchased tortillas here in place of the ones I make (which we eat as I make them).
re: callmijane
If you want potatoes in the burrito, why not add frozen hash browns before rolling and freezing? In general, fresh potatoes don't freeze well, but hash browns seem to have been figured out.
I loved reading this thread! Very funny.
Yes, you can make and freeze them. I would scramble the egg without adding milk or water to them, but the burritos will freeze and thaw fine. Undercooking the egg a touch is a good idea too, as suggested. Cheese will help, and other veggies, just don't get too much moisture that will make a soggy burrito when reheated. Oven warming gently is best, if you have time, otherwise microwave wrapped in a paper towel to avoid drying out.
Wouldn't it be nice if we all had the time to make every little thing from scratch? I've always wanted to grind my own flour too, but it ain't happened yet.
a tip for zapping:
i have a round mitt (but constructed of fabric and padding like an oven mitt -- and no metal). the mitt is great for heating bread, tortillas (or zapping a potato, for that matter.) the puffy fabric absorbs the moisture that is thrown off, and would normally make a zapped burrito, e.g., soggy at the place of plate contact -- even with a paper towel.
i got mine at wall mart, but couldn't find another for a gift a few months ago. it is black with a red border, and flames depicted near the opening (it is like a semi-closed clamshell.) anyhoo, i think you can use a clean oven mitt for this purpose. it is really a good technique.
For years (and I still do) I've made breakfast burritos, you can use scrambled eggs, and any other fillings your heart desires. I wrap them first in a paper (not waxed and it comes in a box from Smart & Final) then I wrap them very tightly, in foil, always pressing hard to seal the ends. They are perfect. My boys took two every day to eat on the way to school, and my husbands takes them now on his drive to work.
They are delcious. I always have them in my freezer, and when the kids are here or someone's hungry they know they can grab one. First remove the foil, then nuke it for about 60 secs.
re: chef chicklet
ooo and also with all due respect. Don't undercook the egg to a point where it might still be raw. I tend to soft scramble my eggs. Meaning, to make these at their best, cook them low and slow and with a rubber spatutla turn the curds over. Then when they are just about set, I take them off, and turn them onto themselves letting the residual heat cook it. They will be beautiful and not rubbery and not a speck of brown on them. Six eggs=4 burritos
re: chef chicklet
cc, don't you think my description above would be fully cooked after zapping? i wouldn't want it uncooked either! btw, your photo was beautiful! it looked sooooo fresh!
re: alkapal
Are you talking about the " slippery translucent...etc." alkapal my darling you lost me!!! .
But maybe we mean the same things here, I do a soft scramble, very slow low heat, the eggs are creamy, but there isn't anything translucent. The 60 seconds takes the burrito from frozen to hot, so I'm really not sure if its cooking anything. And everyone's microwave works differently, and people like their eggs differently, so the op just needs to try it, and see which way they prefer. I just wanted to say Yes to the fact that the way I cook them works for me.
And Thanks for the nice compliment! I actually live on these darn things, there like comfort food around here! A breakfast burrito and a bottle of sriracha - YAHOO! These are actually photographed with pico pica, but I have a new love...
This is my soft scrambled eggs, and what I mean by soft small curds.
re: chef chicklet
i meant for the eggs to be cooked in the final, heated product. any raw-ish egg white is, um, well, "really disruptive" to my alimentary track!
re: chef chicklet
Thanks, I love your description. I am going to try this.
So here is my situation and what brought me to this post. My fiancee and I are trying to stay health and loose some weight before the wedding. We both do well with low-carb diets and have been doing the paleo thing (which is working for us very well). However, we are also very low functioning morning people and we are not hungry until 9 AM , but are heading out the door at 7:30 AM. One thing I have done in the past is keep a large quantity of frozen meals ready to go. But I never did eggs before, but I am not eager to return to "lunch for breakfast" model I followed for two years.
So...I am thought of egg bowls (the gluten in the flour tortillas won't fly and the corn ones are still carb dense and brittle). So egg bowls in containers that are easy to clean and microwave safe have entered the planning.
On the point of "white sauce" I have added coconut milk (no soy in paleo) to eggs before and it gives them a rich and lovely texture and so I think that your technique of folding them will make some lovely egg bowls.
The idea is to cook a bunch of organic sausage (I love me some smoked apple wood sausage)and set aside then good the eggs. I am planning to do this in a hotel pan across two burners so I can cook en mass to safe time and daily cleaning later.
Thoughts or suggestions on my little adventure?
re: kct1981
i eat primal and my breakfast/lunch on the go is an "egg-bake-thing".
butter a 9x13 casserole dish.
12 eggs
4 oz cheese
veggies of choice
cooked bits of meat
8 oz cream/coconut milk (optional)
the lazy way id simply to mix everything together and bake. if you whip the egg whites and fold into the yolks you get a very fluffy result.
in winter i use two bags of frozen veggies. in-season i sue whatever i got fresh.
it bakes well at low heat, like 300, for about an hour. less if you omit the cream.
cool and portion. i get 8 pieces out of this. it keeps a week in the fridge or you can wrap and freeze. it's good hot or room temp.
you can also bake this in muffin tins and if you like, use ham or par-coooked bacon as the "wrapper" within each hole.
re: profbrane
The "up to a week" part is not a good idea for the eggs, and probably not potatoes. This isn't the answer you're looking for but Costco sells frozen breakfast pockets/sandwiches/quiches (different offerings at different times) that are very economical (generally cheaper than making your own) and not half bad. Better to let the pros do the freezing.
re: ferret
Hmm, I personally find the "up to a week" to be just fine as long as your refrigerator is set correctly between 35 and 38 degrees F and as long as the eggs and potatoes are wrapped well and don't pick up flavors from the fridge. Friday's food may not be as good as Monday's but there is no safety issue unless your immune system is compromised.
Are the Costco breakfast offerings equal quality for that lesser price and without additives and fillers, lower sodium?
re: profbrane
This post is all about how eggs do freeze well. There is the example above of using frozen hash browns as well as here is a 5 star recipe for making your own french fries - http://www.food.com/recipe/frozen-fre....
So I'm not sure why you are saying eggs and potatoes don't freeze well - have you read this whole post?
I got this link from (I think) a related thread not too long ago. I haven't tried it myself, but someone else thinks it's possible.
re: sr44
Thanks so much for sharing the link to my breakfast burritos. Yes! They work marvelously. I've made them with sausage, ham and with bacon. All are good. I just recently heard about the mitt someone mentioned above when I was talking to them about baked potatoes. Looking forward to trying that!


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Will questions about Pearce's Olivia Cortes scandal ever be answered? Not by prosecutors, it seems. Olivia Cortes, the sham candidate the Tea Party fronted in order to dilute the vote in the 2011 recall of ex-state Senate President Russell Pearce, will face no fines or orders to comply in regards to ... More >>
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Horne, born in Canada to Nazi-fleeing parents, knows better...or shouldGovernor Jan Brewer and Arizona Attorney General Tom Horne have issued a joint press release denouncing the Ninth Circuit Court of Appeals' 2-1 decision today upholding District Court Judge Susan R. Bolton's injunction of four ke ... More >>
If you were expecting to learn the fate Prop. 203 -- Arizona's medical marijuana initiative -- tomorrow, don't hold your breath. Election officials don't expect to be done counting ballots until next week, which violates election statute, but, as we just found out, is not that big a deal.From ... More >>
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Playtimes the thing for the Society for Creative Anachronism
She went after CPS -- but now the state may be coming after her
Everything looks like a nail
All talk, little action, no sense
Two soldiers are stranded in No Man's Land, where no one wins
Ecologists are still trying to spin their phony 'Save the Whale' campaign
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Mexican officials were quite capable of stopping one of the world's largest corporations on their own
Pop Culture Classics
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Clarence "Gatemouth" Brown sings the blues around the world


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London 2012 - Event Report - Women's 5000m Final
Meseret Defar of Ethiopia crosses the finish line and win gold in the Women's 5000m Final of the London 2012 Olympic Games on August 10, 2012 (Getty Images) © Copyright
Defar, who was relegated to the bronze medal in 2008 when fellow Ethiopian Tirunesh Dibaba's victory saw her become the first woman to complete a 5000/10,000m double, showed the vintage form which mainly through injuries has eluded her in recent years.
The transition to again being crowned Olympic gold medallist came just after entering the home straight and jumping Dibaba who had led from the fourth kilometre (12:24.81) and forging ahead to win in 15:04.25 - the third successive Games where the 15 minutes barrier has not been broken.
"I'm very happy," said Defar after regaining her title. "It's a great day for me. Since 2008 I have tried everything as I wasn't able to win the Olympics."
The multi-medalled Games and World Championships distance runner added: "I have been hoping for this day for a long time. I have won two Olympic medals before, this is my third. I'm not sure I can do a fourth, so this means a lot to me."
Vivian Cheruiyot, last year's World Championships double winner and determined to improve on her third position in the 10,000m here, immediately raised her game after the winner's break and edging past Dibaba took the silver medal just 0.48 seconds in Defar's slipstream.
Cheruiyot, Kenya's 2012 world leader her preparations not exactly perfect, said: "I'm happy for today. I got a bronze the other day and a silver today.
"I didn't train very well, the injuries stopped me a little bit, but today I've achieved something precious to me."
"Today I was behind Meseret by two steps and when she pushed, I realised it was way too late but I am satisfied."
Dibaba who was only picked by her selectors after her 10,000m success after initially - as in Beijing four years ago - naming her as initially as a reserve and with only 5000m race under her belt this summer, finished third in 15:05.15.
The 26-year-old. not happy with her performance, said: "I'm not very pleased today. I gave it a good shot, but I wasn't aiming for bronze. I'm a bit disappointed, but in a way I'm not sad because I did finish in a medal position."
In what has become on the last three occasions a slow tactical contest, Dibaba after a dawdling first three kilometres passed in 3:07.58, 6:17.35 and 9:27.75 with Jo Pavey and Elena Romagnola sharing pacemaking duties, inserted a 68 seconds split which was a vast improvement of the previous laps.
That injection saw her leading at the bell with the other African's in the line up moving into attacking positions but proving no match for the World's three fastest women of all-time, who dominated the last 400m ran in 60.20sec.
Dibaba, Cheruiyot and Defar, with 200m remaining, were clear and that left the 10,000m runner Sally Kipyego up to follow the charge for home in 15:05.79 followed by Gelete Burka and Viola Kibiwot who clocked 15:10.66 and 15:11.59, to ensure an East African clean sweep of the top six positions.
David Martin for the IAAF
- Meseret Defar of Ethiopia crosses the finish line and win gold in the Women's 5000m Final of the London 2012 Olympic Games on August 10, 2012 (Getty Images) © Copyright
- Meseret Defar of Ethiopia celebrates winning gold in the Women's 5000m Final of the London 2012 Olympic Games on August 10, 2012 (Getty Images) © Copyright
- Meseret Defar of Ethiopia won the gold medal in the Women's 5000m Final of the London 2012 Olympic Games on 10 August 2012 (Getty Images) © Copyright
2006 President of the Republic marks 100th Anniversary of Finnish Athletics...Viren honoured
2001 Hicham El Guerrouj and Stacy Dragila World Athletes of the Year 2001
1999 Josephat Kiprono (KEN) and Giacomo Leone (ITA) are latest stars to sign for the IAAF Rome Millennium Marathon


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Architecture/Real Estate
Builders Energy Rater
Nationally certified rater of home energy performance improves efficiency and accuracy of data gathering and analysis using custom business solution for iPad.Read the story
Steven Holl Architects (SHA)
Steven Holl Architects (SHA) is an international, award-winning architecture and urban design office working as one office from two locations; New York City and Beijing. SHA has designed museums, galleries and exhibitions, universities and educational facilities, and residences. They have also designed commercial space for retail, offices and public utilities.Read more


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Countryside's breeders directory: reach over 300,000 people for just $60/year.
Alberta, Canada
BENIUK'S ALPACAS, Stella & Garry Beniuk, 22045 TWP Rd 522, Sherwood Park, AB, CanadaT8E 1G2. 780-922-2987. <thebeniuks@gmail. com> <www.beniuksalpacas.com> Award winning dual registered (ARI ARI Acute respiratory infection, see there & CLAA) breeding stock, reasonable rates, export arranged. Send for "Tips for Beginners."
PEARSON POND RANCH & LLAMA llama (lä`mə), South American domesticated ruminant mammal, Lama glama, of the camel family. Genetic studies indicate that it is descended from the guanaco. CO., 242 Llama Lane, Ellijay, GA 30540. <www.pearsonpond.com> Over 150 llamas to chose from--Traditional-Surries.
ASPENDANCE ALPACAS, Victoria Strauser, 13180 Hwy.7, Mayer, MN 55360.307-222-9665, <aspendance@ gmail.com><www.aspendancealpacas. com> Huacaya. Huacaya breeding females, fiber males, packages.
LOFTY PINE FARM, Deb Yeagle, 2882 Cty. Rd. 82, Lindsey, OH 434429753. 419-665-2697. <debyeagle@ ymail.com> Llamas, Suri & Huaoaya alpacas-starting $300, fleece, judge.
ATASCOSAALPACAS & CAPYBARAS, Bill Schuchman, Atascosa County, Texas Atascosa County is a county located in the U.S. state of Texas, and was formed in 1856 from Bexar County. As of 2000, the population was 38,628. Its county seat is Jourdanton6. Atascosa is named for the Atascosa River. (See List of Texas county name etymologies. . 830-277-2149. <alicemarley7@ yahoo.com> Huacaya alpacas. All stockARI registered, available, start-up specials. Also Capybaras.
West Virginia
GLORY B FARM, Barry & Barbara Bales, HC 77 Box 409, Ballard, WV 24918. 304-466-0575. <bbales@ citynet.net> <www.alpacanation.com/ gloryb.asp>Award winning Huacaya & Suri alpacas. Breeding stock, products, fleece, roving, yarn.
JOYFUL JOURNEY ALPACAS, Sue Groeschl, 13920W State Rd. 77, Hayward, Wl 54843. 715-634-3137. <suegroeschl@ hotmail.com> <www. alpacanation.com/joyfuljourney.asp> Registered show quality huacayas.
WOOLY WOOD RANCH, Roger & Bonnie Feist, Amery, Wisconsin. 715268-2456. <ovine ovine
pertaining to, characteristic of, or derived from sheep.
ovine atopic dermatitis
symmetrical erythema, alopecia, lichenification, excoriation on woolless areas; sporadic cases, recur each summer. @amerytel.net> Registered Huacaya alpacas. Group pricing available.
RANA RANCH BULLFROGS, Steve Rivas, PO Box 1043, Twin Falls, ID 83303-1043. 208-734-0899. <email@example.com> American Bullfrogs (Rana catesbeiana). Deep soothing music on your pond. Purpose bred bullfrogs-healthy, hardy and prolific. Free info sheet.
CAPYBARAS, We have them, adults, subadults and seasonal babies. Quality, healthy, free range, non-stressed animals. Also Huacayaalpacas. Bill Schuchman, Jourdanton, Texas. 830-277-2149. <firstname.lastname@example.com>
THE ROCKING ROBIN RANCH, Prescott, AZ. 928-925-6886. <www.minijersey.org> Breeders of Guinea/Mini Jerseys, small quality stock--come see.
GOSHEN Goshen, city, United States
Goshen, city (1990 pop. 23,797), seat of Elkhart co., N Ind., on the Elkhart River; inc. 1868. Goshen is in a farm and dairy region; poultry is also raised and processed. KENNELS, Paul Hansen, 10246 S. Wilson Rd., Mt. Carroll, IL61053. 815-947-2108. <goshenkennels@gmail. com> Irish Dexter cattle. Perfect dual purpose homestead breed.
UNDERHILL FARMS, Lynn & Karen Kaufman, 187 21st Ave., Moundridge, KS 67107. 620-345-8415. <info @ underhillfarms.com><www.under hillfarms.com> Belgian Blue Cattle.
BOHATY'S BRITISH WHITES, Walter & Nancy Bohaty, 1371 42nd Rd., Bellwood, NE 68624. 402367-4741. <firstname.lastname@example.com> <www.britishcattle.com> Registered British White cattle.
RIVERVIEW FARM, Fonnie Thoman, Crown City, OH. 740-256-1724. Miniature Jerseys. Semen available. <www.miniaturejerseys.com>
WELSH MOUNTAIN FARM, Amos T. Ebersol, 590 Red Hill Rd., Natron na·tron
A mineral of hydrous sodium carbonate, Na2CO3·10H2O, often found crystallized with other salts.
[French, from Spanish natrón, from Arabic , PA 17555. 717-768-3652. Miniature Jerseys.
J.E, TOSTENSON, James Tostenson, W925 County Rd. H, Fremont, Wl 54940.920-538-2716. Regular Jerseys & Small Jerseys.
AMERICAN WORKING FARMCOLLIESASSOCIATION, Elaine Reynolds, HC 1 Box 23, Felt, OK 73937.920-8576979. <farmshepherd @yahoo.com> <www.farmcollie.com> Multipurpose Farm Dogs: English &Australian Shepherds, Standard & Border Collies, Shetland Sheepdogs and Kelpies.
HEAVENS LITTLE ACRES, Marshall & Jana Hager, 5716 N. State Hwy. 97, Sand Springs, OK 74063. 918-2451291. <firstname.lastname@example.com> Akbash LGD, raised with dairy goats.
West Virginia
TIMBERS CROSS FARM, Sue Doohan, HC 75 Box 32, Strange Creek, WV 25063. 304-765-5453. <suedoohan@ hughes.net> Pyrenees/Maremma Crossbred--sold as neutered, trained, working pairs only.
STRASSERHUTEN FARMS, Robert & Corinne Strasser, 4318 Hattrick Rd., Rootstown, OH 44272-9770. 330325-7608. <firstname.lastname@example.com> Irish Dexter cattle, miniature donkeys. Grass-fed freezer beef for sale.
LNL MINIFARM, Levon & Lynn Sargent, 663 Hulsey Rd., Henagar, AL 35978. 256-657-6545. <http://users. farmerstel.com/Inlsargent><lnlsargent @farmerstel.com> ADGA Nigerian Dwarf goats, AMHA miniature horses & AGHA American Guinea hogs.
OLDESOUTH FARM, Terry Babb, 110 Crown Ridge Drive, Selma, AL 36701. 334-327-9252. <oldesouth@ charter.net> <www.oldesouth.citymax. com> Nigerian Dwarfs & Full Blood SA Boers.
DRAGONFLYE FARM MINIATURE LIVESTOCK, Bey Jacobs & Bill Lanier Jr., PO Box 5752, Goodyear, AZ 85338. 623-451-8357<dragonflyefarms @ yahoo.com> <www.dragonflyefarm. com> Nigerian Dwarf, Pygmy & miniature LaManchagoats. Miniature horses & miniature Zebu zebu (zē`by), domestic animal of the cattle family, Bos indicus, found in parts of E Asia, India, and Africa. cattle.
AMBER WAVES, Jim & Debbie Hosley, 1320 Mountain Ave., Norco, CA 92860. 951-736-1076. <info@ amberwavespygmygoats.com> <http:// amberwavespygmygoats.com>African Pygmy goats. Specializing in rare grey/ brown agoutis. Ship nationwide and internationally, Private breeder since 1982. Kids available year-round. Credit cards welcome.
HYONAHILL, Ruth McCormick, 24900 Skyland Rd., Los Gatos, CA 95033. 408-353-1017. <firstname.lastname@example.com> Registered Oberhasli dairy goats, Beautiful, quiet, delicious milk. Send for color brochure.
RANCHO-SNOWFALL, James Haught, 2631 S. Cty. Rd. 3E., Fort Collins, CO 80525. 970-420-4133. <jheh@rams. colostate.edu> <www.ranchosnowfall. com> Award winning Alpines, Saanens & LaManchas. CAE (1) (Computer-Aided Engineering) Software that analyzes designs which have been created in the computer or that have been created elsewhere and entered into the computer. , CL, Johne's negative.
D & E DAIRY GOATS, 2977 Linn Buchanan Rd., Coggon, IA52218.319350-5819. <rranch@ iowatelecom.net> Alpine, Saanen & LaMancha. Selling 200 head annually.
SHEPHERD'S GATE LAMANCHAS & Sarah B's Alpines, Mark & Coraleen Bunner, Pfeifer, Kansas. 785-735-9562. <www.shepherdsgate.net:> <shepgate @ruraltel.net> Raising quality dairy goats for milk and show.
MENDING WALL FARM, Ed & Judy Lowe, PO Box 722, Assonet, MA 02702.508-644-5088. <mendingwall @ meganet.net><www.mendingwallfarm. homestead.com> Nigerian Dwarf, Tennessee Fainting.
VALLEY BROOK FRENCH ALPINES, David & Lydia Howe, 40554 Shepherd Rd., Caldwell, OH 43724. 740-5090043. <valleybrookalpines@gmail. com> French Alpine. ADGA Registered, CAE Free.
CIMARRON VALLEY RANCH, D. Miller, RR 1, Box 30, Cleveland, OK 74020.918-694-9281. <deb@cimarron valleyranoh.com><www.cimarron valleyranch.com> Nigerian Dwarf goats, Dexter cattle.
GLASTONBURY FARM, Betsy Hultin, PO Box 221, Cosby, TN 37722. 865-436-2183. <glastonburyfarm@ juno.com> ADGA Saanens, BGS Guernseys.
TIERRA SECA FARMS, Sandra Moerbe, 531 Ham Ln., Uvalde, TX 78801.830-278-6419. <smoerbe@stx. rr.com><www.tierrasecafarms.com> Nigerian Dwarf goats.
WILD GERANIUM HOLLOW FARM, Season Treder, N6476 Cty. Rd. N, Princeton, WI 54968. 920-229-4930. <wild qeranium firstname.lastname@example.com> <www.wildgeraniumhollowfarm.com> Miniature Nubian, Nigerian Dwarf Goats. Perfect milking goats for your small farm.
CORNISH HERITAGE HOGS, Richard & Liz Pomeroy, HC 73, Box 720, Drury, MG 65638. 417-261-2537. <liz@ cornishheritagehogs.com> <www. cornishheritagehogs.com> Large Blacks, Gloucestershire Old Spots The Gloucestershire Old Spots (also "Gloucester, Gloucester Old Spot, Goucestershire Old Spot"[1]or simply "Old Spots"[2]) is an English breed of pig which is predominantly white with black spots. It is named after the county of Gloucestershire. , Red Wattles. Quality registered stock, Breeding pairs.
HEREFORD HOGS OF RAYMONDVILLE, Steven Dabney, 7415 High Point Dr., Raymondville, MO 65555. 417-457-6703. <love7shelties @yahoo. com> Registered Hereford hogs.
New York
BETTERBEE, INC., 8 Meader Rd., Greenwich, NY 12834. 800-632-3379. <www.betterbee.com> Carniolan Queens. Quantity pricing available. Start beekeeping beekeeping
or apiculture
Care and manipulation of honeybees to enable them to produce and store more honey than they need so that the excess can be collected. Beekeeping is one of the oldest forms of animal husbandry. today. Mention CSJB2011 BD.
Large Black Pigs
UNDERHILL FARMS, Lynn & Karen Kaufman, 187 21st Ave., Moundridge, KS 67107. 620-345-8415. <info @ underhillfarms.com> <www.underhillfarms.com> Large Black hogs.
WILD PLUM, Robert Youney, 1800 ACR See riser card. 471, Montalba, TX 75853-2018. 903-539-6144. <bobaway1012@ hotmail.com> Great pork. Outstanding pets & show animals. Inquire with Bob 903-539-6144 or bobawayl012 @ hotmail.com
Miniature Pigs
FIDLER'S FOLLIES, Linda Fidler, 670 File Rd., Milton, PA 17847. 570-7424045. <email@example.com> Mini Pot Belly pigs.
Miniature Sheep
SHEEPFIELDS, Diane Spisak, Wellsville, KS. 785-883-4811. <www. akbashdogs.net> Babydoll Southdown Miniature sheep, Akbash Dogs, Polish bantam chickens.
AMBER WAVES, Jim & Debbie Hosley, 1320 MountainAve., Norco, CA92860. 951-233-4231. <info@showsilkies. com> <http://showsilkies.com> & <http://silkiesforsale.com> Bearded bantam Silkies & Blue Slate turkeys. NPIP. Chicks available year round. All colors. Ship nationwide. Private breeder since 1982. Credit cards welcome.
METZER FARMS, 26000C Old Stage Rd., Gonzales, CA 93926. Year-round hatching. Nationwide shipping. Free catalog now, 800-424-7755. <www. metzerfarms.com> Ducklings: Pekin Pekin (pē`kĭn), city (1990 pop. 32,254), seat of Tazewell co., central Ill., a port on the Illinois River; inc. 1839. A processing, rail, and shipping point in a grain, livestock, and dairying area, Pekin has a large food industry. , Rouen, Khaki Campbell, Golden 300 Egg Layer, Blue Swedish, Buff, Cayuga, Mallard, Welsh Harlequin, White Crested & Runners (Black, Chocolate, Blue, Fawn & White) Goslings: Embden, White Chinese, Brown Chinese, Toulouse, Dewtap Toulouse,African, Canada, Buff, Tufted Buff, Sebastopol, Pilgrim, Crested Roman. Ringneck Ring´neck`
n. 1. (Zool.) Any one of several species of small plovers of the genus Ægialitis, having a ring around the neck. The ring is black in summer, but becomes brown or gray in winter. pheasants, French Pearl guineas, Wild turkeys.
CHICKEN SCRATCH POULTRY, Larry & Angela McEwen, RR3 Box 44, McLeansboro, IL62859.618-643-5602. <tarry tarry /tar·ry/ (tahr´e)
1. filled with or covered by tar.
2. thick, dark; resembling tar.
said of feces that are black and glutinous. See also melena. _angie @chickenscratchpoultry. com><www.chickenscratchpoultry. com> Coronation Sussex, Light Sussex, Lavender Orpington, Black Copper Marans, Blue Copper Marans, Blue Laced Red Wyandotte, Welsummers, Blue Ameraucana, Black Ameraucana, Wheaton Ameraucana, Rumpless Araucana, Olive Egger.
COUNTY LINE HATCHERY hatchery
a commercial establishment dedicated to the hatching of bird eggs to provide day old chicks and poults to the poultry industry.
hatchery liquid
the contents of unfertilized eggs. Used in petfood manufacture. , 2977 Linn Buchanan Rd., Coggon, IA 52218. 319-350-6820 or 319-350-9130. <www.countylinehatchery.com> Rare and fancy peafowl peafowl: see peacock. , guineas, chickens, ducks, turkeys, geese, bantams and more. Featuring Showgirls & Sitkies. Most economical and diverse poultry assortment available.
JOHNSON'S WATERFOWL, 36882 160th Ave. NE, Middle River, MN 56737. 218-222-3556. Grey, Buff & White Africans, Grey & Buff Pomeranians, Sebastopol & Buff geese, Rouen, Silver Appleyard, Pekin, White & Black Crested, Saxony, Black Cayuga, Black, Blue Swedish, Black & Blue Magpies, Campbells, Penciled, White, Blue, Black, Grey (Mallard), and Emory Penciled Runners, White, Grey, Snowy & Pastel Call ducklings. Free brochure.
URCH/TURNLUND POULTRY, 2142 NW 47 Ave., Owatonna, MN 550601071. 507-451-6782. Large fowl: Wyandottes, Rhode Island Reds, Rhode island Whites, Java, Giants, Buckeye, Dominique, Brahma, Langshan, Cochins, Dark Brown & Black Leghorn Leghorn: see Livorno, Italy.
Breed of chicken that originated in Italy; the only Mediterranean breed of importance today. Of the 12 varieties, the single-comb white leghorn is more popular than all the other leghorns combined; the leading , R.C. Light Brown Leghorn, Spanish, R.C. Black Leghorn, Australorp, Polish, Hamburg, Faverolle, Welsummer, Campine, Sumatra, Ameraucauna. La Fleche flèche
A slender spire, especially one on a church above the intersection of the nave and transepts.
[French, arrow, flèche, from Old French, arrow, of Germanic origin; see , Crevecoeur, Sultan. Bantam: Modern Game, Rhode Island Red Rhode Island red
a deep red-brown, dual-purpose poultry breed which lays a deep brown egg. It has a single comb, with clean yellow legs. , Leghorn, Naked Neck, Polish, Ameraucana, Cochin, Brahma, Faverolle, Langshan, Frizzle friz·zle 1
v. friz·zled, friz·zling, friz·zles
1. To fry (something) until crisp and curled: frizzled the bacon.
2. , Silkie Silkie
a bantam with white, curly feathers, a prominent crest of feathers, rose comb and a black skin and legs. , Mille Fleur, Buckeye, Ancona. Geese: Canada, Egyptian, China, African, Pomeranian Ducks: Muscovy. Turkeys: Black, Slate, Bronze, Red, Palm, Beltsville, Eastern Wild, exhibition fowl.
CACKLE HATCHERY, PO Box 529, Lebanon, MO 65536. 417-532-4581. <www.cacklehatchery.com> Fancy chicks, ducks, geese, turkeys, bantams, guineas, pheasants, quail, chukar chukar
Popular small game bird (Alectoris chukar), a species of partridge. Stocked in many countries, it is native from southeastern Europe to India and Manchuria. It has a brown back with strongly barred sides and a black-outlined whitish throat. . Free color catalog.
COUNTRY HATCHERY, Dr. Dennis P., Joseph & Matthew Smith, PO Box 747, Wewoka, OK 74884. 405-257-1236. <email@example.com> <www. countryhatchery.net> Muscovy Ducks, Pilgrim Geese, Pearl Guineas, Standard BronzeTurkeys, BlackAustralorps, Barred Rocks, Reds, Buff Orpingtons, Ameraucanas, Standard Old English Games, Barnevelders. Free Color Brochure.
PURELY POULTRY, Tyler Danke, PO Box 466, Fremont, Wl 54940. 800216-9917, 920-472-4068. <Chicks@ PurelyPoultry.com><www.PurelyPoultry. com> 300 varieties: chickens, bantams, ducks, geese, turkeys, guineas, peafowl, swans, pheasants, ornamental pheasants, chukars and quail.
OLDESOUTH FARM, Terry Babb, 110 Crown Ridge Dr., Selma, AL 36701. 334-327-9252. <oldesouth@charter. net><www.oldesouth.citymax.com> Icelandic, mini Cheviots, Shetlands.
DESERTWEYR, Ken & Oogie McGuire, 16870 Garvin Mesa Rd., Paonia, CO 81428. 970-527-3573. <www. desertweyr.com> <sales @ desertweyr. com> Black Welsh Mountain sheep.
FISHER TEXELS, W. Eugene & Niki Fisher, 2275 N. Grays Creek Rd., Indian Valley, ID 83632. 208-2564426. <firstname.lastname@example.com> <www.fishertexels.com> Texet.
TERRELL MONTADALES, Tom Terrell, New Castle, Indiana New Castle is a city in Henry County, Indiana, 44 miles (71 km) east-northeast of Indianapolis, on the Big Blue River. In 1900, 3,406 people lived in New Castle, Indiana; in 1910, 9,446; in 1920, 14,458; and in 1940, 16,620. The population was 17,780 at the 2000 census. 47362. 765-623-5346. Fax: 866-954-9642. <firstname.lastname@example.com><www. terrelmontadales.com> Bred for the Registered & Commercial breeder. Seed Stock & Range Bucks.
THE LAVENDER FLEECE, Laurie BalI-Gisch, 3826 N. Eastman Rd., Midland, MI 48642. 989-832-4908. <www.lavenderfleece.com> Icelandic. Also: Icelandic Sheepdogs.
THE WHITE BARN FARM, Kim & Irv Preston, 10080 S. Wyman Rd., Blanchard, MI 49310. 989-561-5030. <The6PslnAPod @power-net.net> <www.TheWhiteBarn Farm.com> CVM/Romeldale. Breeding stock, lambs and fleece.
PERGAMINO FARM, 320-3962361. <firstname.lastname@example.com> <www, pergaminofarm.com> Corriedales, CVM/Romeldales and East Friesians. Fleeces and other products.
RPM FARM, Don & Janice Kirts, 5990 Beecher Rd., Granville, OH 43023. 740-927-3098. <http://home.road runner.com/-rpmfarms> Reg. Romanov, Horned Dorset & Miniature Baby Doll Southdown sheep.
MARUSHKA FARMS, Marie Minnich, 252 Frosty Valley Rd., Danville, PA 17821. 570-490-4759. <email@example.com> <www.marushkafarms.com> CVM/Romeldale and Icelandic.
TRIMBUR FIELD FARM FINNSHEEP, Eric & Heidi Trimbur, 58 Bitting Rd., Alburtis, PA 18011-2105. 610-845 3607. <email@example.com><www. trimburfieldfinnsheep.com> Finnsheep. Docile breed, soft, lustrous fleece. Whites and colors.
RATHERT GRAY FARM. Eileen Gray, E4032A Cry. Rd. O, Viroqua, WI 54665. 608-792-3902. <eashleen@ mwt.net> Registered Katahdin Hair sheep. Codon 171 tested. Registered breeding stock.
TOP OFTHE WORLD FARM, 931-7661123. <topoftheworldfarm@wildblue. net> Scottish Highland cattle, Khatadin/ Dorper sheep, Jersey milch milch
giving milk or kept for milking. cows, various rare pigs. Ask for Justin.
Water Buffalo
THE TURKEY CREEK CO., 419 Turkey Creek Ln., Texarkana, AR 71854. 670-772-3510. <firstname.lastname@example.com> <http://home.valornet.com/pcwdb/ index.htm> Water Buffalo. The perfect farm animal-ideal for Dairy-MeatDraft and Companionship-20 to 25 year lifespan.
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|17 Jun 2009
Wireless connection drops intermittently
I have recently installed windows 7 and am frustrated with the Wireless connection drop outs . i have run the troubleshooting wizard and it fixed the problem some times. I am attaching the diagnostic log for ur information.
I am using Planex Wireless adapter and a Buffalo Nfinity wireless n-router and connecting to Tenkayala_G access point. I have no issues what so ever with Windows xp and vista.
Any help is highly appreciated.
|My System Specs
|19 Jun 2009
Win 7, Home Premium
In my case I have noticed (looking on the characteristics of wifi signal) that my wifi PCMIA card is not stable in Win 7 (working without any problems in XP). The wifi signal has been changing from 50 to 10 % and the connection was broken from time to time, particularly during downloads. I have installed few different drivers - no progress. I have changed a card to USB wifi card and it is OK. I was expecting the source of problems in my router but it looks OK and new card solved the issue.
Use any software to analize the strange and stability of wifi signal - mayby it is the case.
|My System Specs
|26 Mar 2010
win 7
I am having the same problem with my laptop (sony, win 7, atheros9287 wireless, marvell yukon 88E8057 pci-e gigabit). After trying for countless hours on my own and even more with sony, I've come to the conclusion it must be win 7. Because I have 2 comp. on xp, 2 on vista, xbox, wii & tivo all are running flawlessly. I am using linksys routers wrt54gl, on dd-wrt I know this is an old thread, but I just started doing a little research and see I am not the only one. Please if anyone can help, this is driving me crazzzy, I have a brand new laptop that's severely crippled. thanks chris
|My System Specs
|26 Mar 2010
Try disabling IPv6, seems to be causing a lot of problems although it is enabled on mine without any issues.
|My System Specs
|26 Mar 2010
I use the Artheros 9285 without any issues.
|My System Specs
|27 May 2012
WIN 7 64 bit
Win7 wireless connection keeps dropping
My issue was that the battery on the cable modem was failing - it was constantly attempting to restart the modem. After a series of attempts to trouble shoot - I found I need to replace the battery or the entire modem.
|My System Specs
|09 Jun 2012
Home premium 64bit
I am having the same problem with a Asus k53 notebook, It seems to occure after hibernating or stand by. TRoubleshooter sometimes restarts the wireless adaptor.
When I shut down its seems ok. However I do not like to shut the computer down to often as it takes 2min to boot. I have the Athros adaptor also. Its very annoying. Have no prob with my xp computer which rules out the router.
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Contact: Justin Broglio
Desert Research Institute
Caption: DRI scientist Michael Sigl holds an ice core section that contains detailed information about the volcanic aerosol composition of Earth's atmosphere 1,700 years ago.
Credit: Olivia Maselli
Usage Restrictions: Please contact Justin Broglio prior to photo use. Additional photos are available upon request.
Related news release: Rewriting the history of volcanic forcing during the past 2,000 years


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Seven people died and 38 were injured Sunday when a tourist bus overturned in the rugged area of Abu Zenima on the Sharm el-Sheikh-Cairo road.
Authorities notified the prosecutor general about the incident to conduct an investigation.
The wounded were taken to Abu Rudeis General Hospital, and the deceased to the morgue.
Edited translation from Al-Masry Al-Youm


text:
November 26, 2014
ANDERSON COUNTY, Tenn. (WVLT) - The Anderson County Sheriff's Office has arrested a man on meth charges.
Officers say they were serving three warrants on Joshua Dewane Ridenour for contempt of court and violating probation on Monday and noticed several items used to make meth at his home in Andersonville.
Investigators with the Sheriff's Special Operations Unit responded and found a large number of meth making items along with 14 "one pot" bottles, two of which were active and cooking meth.
Ridenour admitted to often cooking meth inside his residence.
He was arrested and is currently in jail on $50,290.00 bond. The $290.00 is on the Contempt of Court warrants.
The scene was cleaned up by our investigators and the residence was quarantined.
He has some arrest history with us dating back to 2005.
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Our Guide made a Great JOB we had a wonderful experience I strongly recommend to enjoy this tour in Moscow. My only problema was to find the meeting point. Really our tour guide put passion to the explanation to each detail an she speaks many languages including spanish!! A summary in one Word "GREAT"
Doing what: Moscow Metro Tour
Great overall experience. The guide took me across the city and gave me a good perspective on the history and things to see and do.
Doing what: Moscow Walking Tour: Architecture, History and Culture from a Local's Perspective
This walking tour was very informative. Our guide, Irina, was very knowledgable and had delightful positive energy. I was pleasantly surprised that we walked and visited so many places. Make sure you have comfortable walking shoes on, as there is alot of walking.
Doing what: Communist Moscow: Evening Walking Tour
Great tour with a very informative guide who spoke very good english.
Doing what: Early-Admission Kremlin Tour in Moscow: Armory, Diamond Fund Exhibition and Assumption Cathedral
Great tour guide Olaf (not sure of the spelling). Very resourceful and passionate person. He offered lots of ver useful information about different historical topics about Russia. Pleasant and very decent too. The tour itself was lovely covering the most important parts of Moscow. Thanks
Doing what: Kremlin Small-Group Tour
My walking tour was immensely interesting and the guide was knowledgeable and thorough in her commentary. I was leaving Moscow that day and did not have time to pursue independent tours of some of the sites seen on the walking tour but the guides recommendations and tips for best times to visit sites would have been invaluable should I have been able to stay longer in the city.
Doing what: Small-Group Moscow City Walking Tour
My wife and I arrived in Moscow and by the time we checked into our hotel we had to rush to the Biblioteka imeni Lenin Metro Station meeting point. There were other words but we thought being a Metro Tour the logical meeting point would have been at the entrance to the metro station. The instructions given on the booking printout gave the metro station as the primary followed by a tower of some sort. We were told that we were mere metres away from the tower when we went back to our hotel and was told by the concierge. For visitors to the big city and having to familiarize with the directions and names I think proper instructions in Bold should have been provided. The tour would have probably been a good tour but we can't give any ratings as we missed it.
Doing what: Moscow Metro Tour
Viator guide was great, but we were kept waiting for 90 minutes after getting to the shooting club at the assigned time. Staff at registration were rude and evasive when asked nicely about the wait ("just wait or you can go"). Quite bizarrely one of us has to sign over 20 papers to register while the other of us only had to sign two. We were told there would be option to buy extra bullets, but when we asked to do this we were told we would have to reregister at the front and wait another 45 minutes. Instructor seemed disinterested in teaching us how to hit the target and seemed in rush for us to shoot and leave. Photos were not allowed, and there was not even an option to pay extra or a professional photographer to take photos. Overall the experience was a big disappointment.
Doing what: Moscow Shooting Experience: Shoot an AK-47 at the Central Shooting Club
We learned a ton of history!
Doing what: Small-Group Moscow City Walking Tour
Great guide to take us to the night spots of Moscow. Something we would not have seen if by ourselves.
Doing what: Moscow at Night: Small-Group Walking Tour with Annushka Tram
A must if first visit to Russia
Doing what: Small-Group Moscow City Walking Tour
Fab Tour something a little different. Maria the guide was so knowledgeable. Well worth it. Thank-you
Doing what: Moscow at Night: Small-Group Walking Tour with Annushka Tram
This was the highlight of our recent tour to Russia and all because of our amazing guide - Liudmila. It was just my husband and I on the tour and we were therefore able to decide where we want to go and Mila went out of her way to make it special - not only in what she showed us, but also in what she shared with us - and her English is amazing! It was a long day, but we saw everything we wanted and more and had a really interesting lunch at a typical Russian restaurant - loved it. If you are going on this tour ask for Liudmila to be your guide - of all the guides we had in Russia, she really stood out as the best! This is one tour you cannot miss when visiting Moscow.
Doing what: Private Walking Tour: Moscow Including the Kremlin
Our tour guide, Elena, was this young, humorous, and very bubble tour guide who gave us an excellent tour of the metro stations. There's so much history and culture in Moscow's metro stations and Elena did a great job of transmitting that to us.
Doing what: Moscow Metro Tour
Excellent tour! So I had as my tour guide Arkadiy, this middle aged Russian who is practically like a walking textbook of Russia. I was the only one on the tour that day and Arkadiy shared with me a lot about how life was like back in the Soviet days. Very friendly and an excellent tour guide.
Doing what: Small-Group Moscow City Walking Tour
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Home > Council and democracy > Elections > Register to vote
The way we all register to vote has changed
The new system is called 'Individual Electoral Registration'.
From 10 June 2014, all new registration applications can only be done individually.
Each applicant will be asked to give their:
How do I register under the new system?
I am already on the electoral register, will I need to do anything?
There will be some households with a mix of electors who will be registered automatically under the new system and those that needs to make fresh application whose identity has not been confirmed against other records. This is expected because of the nature of the other records being used to verify people's identity.
Each unconfirmed elector still needs to make a fresh application, even if somebody else at their address doesn't.
The two versions of the register
When you register to vote, you will be able to choose whether you want your details included in the open register.
There are two registers.
Electoral registration officers keep two registers – the electoral register and the open register (also known as the edited register).
The electoral register
The electoral register lists the names and addresses of everyone who is registered to vote in elections. The register is used for electoral purposes, such as making sure only eligible people can vote. It is also used for other limited purposes specified in law, such as:
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Select () or exclude () categories to narrow your recipe search.
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1/2 Photos of Blackberry Crumble
Prep Time:
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This rich delicious dessert only takes minutes to prepare, makes the house smell divine while it's baking. It can be eaten hot, right out of the oven, warm or cold! It's great with a great big scoop of vanilla ice cream! If you want a traditional, rich tasting cobbler/crumble recipe, this is it!
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Serving Size: 1 (222 g)
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Aircraft Lovers GroupHobbies & Interests group with 1,315 members, open to all members
This group is open to everyone who likes any kind of aircraft
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0 comments by incontrolol on Mar 1st, 2011
From: Sweden(like in the north)
Name: Jesper, Johansson
Age: 15
Favorite Music: Lol! on a serious note i like abit metal
!Nick-Names: iNcontrol, Mumin
Favorite Games: Battlefield 2, Starcraft 2
Favorite Mods: AIX2!
Things that I hate: Every fucking whining idiot this world haz produced
Im a proud member of Sweforce productions!
This group is open to everyone who likes any kind of aircraft
Join this group if you are a big fan of the Battlefield series by EA/Dice!
This group is for everyone that comes from or lives in sweden.


text:
All Blog Posts Tagged 'CIA' - Mom Bloggers Club 2014-11-26T10:43:38Z http://www.mombloggersclub.com/profiles/blog/feed?tag=CIA&xn_auth=no Things I've Learned This Week tag:www.mombloggersclub.com,2012-11-16:988554:BlogPost:1318182 2012-11-16T21:55:37.000Z Jennifer Marshall http://www.mombloggersclub.com/profile/JenniferMarshall

** My kids think Santa can make ANYTHING, which means that I am totally and completely SCREWED.

** "Customer" and "service" are two words that, sadly, don't belong together anymore.

** Static electricity is a very unfortunate side effect of Winter.

**…

** My kids think Santa can make ANYTHING, which means that I am totally and completely SCREWED.

** "Customer" and "service" are two words that, sadly, don't belong together anymore.

** Static electricity is a very unfortunate side effect of Winter.

** The head of the CIA evidently forgot to CYA.

** Tired is for amateurs, and we're WAY beyond that here.

** Caller ID has made prank calling people pretty much impossible. Dammit!

** The Halloween candy seriously needs to go. Like, yesterday.

** It's amazing how you can spend a bazillion dollars at the grocery store, yet have nothing in your house to eat.

** I could really use a stunt double.

** The dog and my son do not, in fact, share the same name.

** Sadly, holiday rudeness has already taken over half the population.

** It's the end of an era for Hostess Brands. RIP, Twinkies and Ding Dongs.

** Despite what I might think, God does not give me more than I can handle.

<< SO WHAT DID YOU LEARN THIS WEEK???? >>

 Conspiracy, double identities, car chases and espionage! tag:www.mombloggersclub.com,2012-06-15:988554:BlogPost:1265148 2012-06-15T14:22:49.000Z Mayra Calvani http://www.mombloggersclub.com/profile/MayraCalvani
 Alabaster Black is hiding from the United States Government. Over the past two years she's had different identities. As a forensic accountant, she does forensic investigations of people's finances in order to protect the country's internal financial system and stop dangerous greed. But her latest report to secret organization…

Alabaster Black is hiding from the United States Government. Over the past two years she's had different identities. As a forensic accountant, she does forensic investigations of people's finances in order to protect the country's internal financial system and stop dangerous greed. But her latest report to secret organization Rendition ends badly and so now she's on the run in Italy under yet another fictitious name: Bianca.

In beautiful, historical Rome, she meets government investigator and amateur archaeologist Dante, member of Roma Underground, and soon their relationship takes her on an adventure underneath the city itself. Before long, however, she's being followed, Italian artifacts start disappearing, and the two of them set out to trap the guilty parties.

This was an enjoyable read! Conspiracy, double identities, car chases and espionage, all against the backdrop of magical Rome, with its great food and marvelous art history, make this an entertaining, intriguing read. Indeed, the setting is one of the most engaging aspects of the novel. The author describes the foods and locations in vivid detail, bringing the story to life. I liked the heroine. She's strong, smart, and pragmatic, kind of like a female James Bond. At times the pace drags a bit but on the whole this in a well written and suspenseful novel with a strong heroine that will be enjoyed by fans of the genre.

Website: http://gabrielswharf.wordpress.com/

Amazon Paperback: http://www.amazon.com/Roma-Underground-Gabriel-Valjan/dp/0983676488/ref=cm_cr_pr_product_top

Amazon Kindle: http://www.amazon.com/Roma-Underground-ebook/dp/B007EF8XE4/ref=sr_1_2?ie=UTF8&qid=1330448149&sr=8-2

Barnes and Noble paperback and Nook: http://www.barnesandnoble.com/w/roma-underground-gabriel-valjan/1108929219?ean=9780983676485&itm=1&usri=roma%2c+underground


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Man With a Plan: How Aaron Baddeley will play the 17th this year
"How do I plan to attack the
17th this year? Safely.
If the
pin is on the front you sort of
try to hit it a little behind it. If
the pin is on the left side you
try and hit it a little to the
right of it, and so on. You sort
of play to the fat part of the
I hit one in the water a
couple years ago. I don't
know if I did last year. Three
is a good score. You're not
losing a shot to the field.
If the water was grass, it
would probably be the
easiest par-3 in the world."


text:
November 27, 2014
NEW ORLEANS -- Sean Payton's patience with second-year kicker Garrett Hartley was rewarded with the New Orleans Saints' first Super Bowl berth.
Suspended for the first four games of the season for using a banned stimulant, Hartley won back his job, then wound up staring down the biggest 40-yard field goal try in Saints history Sunday night.
Hartley overcame his nerves -- not to mention bad memories of a missed 37-yarder that could have spared the Saints an embarrassing loss to Tampa Bay -- and split the uprights, lifting the Saints to a 31-28 win over Minnesota in the NFC championship game.
While he was mobbed by teammates, the Louisiana Superdome erupted in earsplitting cheers, then watery-eyed fans hugged one another.
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Florida crime lab analyst arrested on drug charges
Updated On: Feb 05 2014 11:16:33 AM EST
A former Florida crime lab analyst was arrested Tuesday and charged with stealing and selling painkillers and other drugs that he was supposed to be testing as evidence in criminal cases, the state law enforcement agency said.
Joseph Graves was arrested a day after he resigned from his position at a Florida Department of Law Enforcement lab in Pensacola. He was charged with grand theft of a controlled substance, 12 counts of tampering with or fabricating physical evidence and nine counts of trafficking in illegal drugs and was being held on $290,000 bond.
The department began an investigation after the Escambia County Sheriff's discovered drug evidence was missing. A further look found other cases Graves handled where painkillers were swapped out with non-prescription drugs.
Graves is accused of selling oxycodone, morphine and hydromorphone. More charges could be added as the investigation continues.
Law enforcement department Commissioner Gerald Bailey has said hundreds of drug cases may be compromised.
"The actions of Joseph Graves are disgraceful. FDLE is working with State Attorneys' Offices statewide to ensure he is held accountable for his actions," Bailey said in a news release.
Graves' attorney didn't immediately return a message for comment.
Graves began working for the department in December 2005 and was promoted to supervisor in 2009. He has handled about 2,600 cases, most of which are drug related. The compromised cases could possibly affect 80 law enforcement agencies in 35 counties that had cases worked on by Graves.
The department is using agents from each of its offices to review all the cases handled by the chemist and has contacted state attorneys and law enforcement agencies across the state that have pending cases that could be compromised.
Prosecutors and defense attorneys reached Monday agreed that the thefts could create massive problems for courts and law enforcement agencies throughout Florida and could result in some convictions being thrown out and sentences reduced.
The department is reviewing its drug-testing program to try to prevent something similar from happening. One idea may be to increase employee drug testing, Bailey said Saturday when announcing details of the investigation. Right now, employees are drug tested when they are hired, but not again unless they have reason to suspect they are abusing drugs.
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Commissioner Maurine Dickey endorses Jason Villalba
Latest Posts
Rep. Villalba Statement on School Finance Decision
DALLAS – Texas State Representative Jason Villalba (District 114) released the following
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It is my honor to publicly endorse my friend, Jason Villalba, as the next State Representative from District 114. I believe that Jason is well qualified to continue the level of leadership provided by Representative Will Hartnett for many years in this fine district.
Jason is not only a well-respected partner in the law firm of Haynes and Boone, he is well respected within our community and the County Republican Party.
Prior to becoming a candidate, Jason served as Vice-Chair of the Dallas County Republican Party and was instrumental in the outreach to our Hispanic friends in Dallas County. He chaired the Dallas Chapter of the RNHA (Republican National Hispanic Assembly), a vibrant, dedicated, and hard-working grass roots organization, committed to bridging the Grand Old Party and the Hispanic American community.
Jason served the Dallas community on the Board of the Dallas Housing Finance Corporation and as my appointee to the County's Citizens Election Advisory Committee. I know Jason to be a man of integrity and a hard-working advocate for all members of the community.
Jason will work well with our party's leadership in Austin to find workable solutions for the myriad of issues our great state faces with regard to transportation, education, energy, health care, the budget, and many others.
Jason is not only a well-respected partner in the law firm of Haynes and Boone, he is well respected within our community and the County Republican Party. Please join me in enthusiastically supporting Jason Villalba for State Representative from District 114!
Posted by admin on Thursday, April 26th, 2012 @ 3:07PM
Categories: Uncategorized


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The recipe reviewed here appears on Page 6 of today's Dash, a monthly food magazine inserted in The Journal Gazette.
Everything Bagel Chicken
Difficulty: Beginner
Prep/cook time: 40 minutes
I have nothing against caraway seeds. I like corned beef, and I love rye bread. I just don't love the flavor enough to drive in 8 inches of snow to buy them.
And, as such, I was missing one of the everythings in this recipe.
Nonetheless, my husband and I found the chicken to be extremely flavorful. I made it with chicken legs – cheaper and more dinner-appropriate – and the mix gave the meat a nice crust. Initially, I thought the cream cheese dip would be flavorless, but it was actually a nice complement.


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Free public parking is available on site (reservation is not needed).
Non-smoking Rooms, Heating, Air Conditioning
Cancellation and prepayment policies vary according to room type. Please enter the dates of your stay and check what conditions apply to your preferred room.
Children and Extra Beds
Children older than 12 years are welcome.
Extra beds are not available.
There is no capacity for extra beds in the room.
Pets are not allowed.
Cards accepted at this property
Hover over the cards for more info.
Ideal Alternatives for You
Guests are required to show a photo ID and credit card upon check-in. Please note that all Special Requests are subject to availability and additional charges may apply.
Based on 15 reviews
Value for money
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Drury Plaza Hotel San Antonio Riverwalk
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Hyatt Place San Antonio Riverwalk
SpringHill Suites by Marriott San Antonio Downtown/Alamo PlazaA 5-minute walk from The Alamo, this San Antonio all-suite hotel features a daily hot breakfast and rooms with free Wi-Fi and a flat-screen TV. The San Antonio Zoo is 3.2 miles away.
Score from 324 reviews Wonderful
Fairfield Inn & Suites by Marriott San Antonio Downtown/Alamo PlazaLocated within a 5-minute walk of the San Antonio Riverwalk and The Alamo, this hotel offers an outdoor pool and a daily continental breakfast. It features modern guest rooms with free Wi-Fi.
Score from 454 reviews Excellent
Next to the historic Alamo and seconds from San Antonio's popular River Walk area, this historic hotel features a full-service spa and guest rooms furnished with modern amenities.
Score from 420 reviews Very good
Featuring apartment-style accommodations and a unique rooftop swimming pool with a hot tub, this San Antonio resort is less than one mile from the River Walk entertainment district.
Score from 38 reviews Wonderful
Charcterful property Good location near loads of restaurants about a 10-15 minute walk in to centre of town Personalised service Amazing room woth really confortable bed Little touches that make the property really special! Free wine and cookies in evening
Loved the location-walking distance to many restaurants and the Riverwalk. Loved the balcony off the room. Loved the deep antique bathtub. Loved the friendliness of the staff. Loved the breakfast in the mornings and the snacks in the evenings. Loved the spacious room. Loved the solid structure of the house. Loved the accessibility of Netflix. My husband loved the box of chocolates left on the bed.
I couldn't take a bath as there was no plug for the tub. In my reservations I made note that we were celebrating our anniversary, a bit disappointed with the lack of acknowledgement-a previous B&B put rose petals on the bed. Missed an opportunity to get a free appetizer at Azucas because we weren't told to mention where we were staying.
Perfect spot in South Town San Antonio, walking distance to some of our favorites...it sets the tone for some relaxation and some great meals.
Parking, but it was expected
We loved the Hotel, its ambience, the style of a Traditional Southern Plantation Antebellum Mansion, the lovely home cooked breakfasts served in courses with a first class sit-down service. The bedroom suite was lovely with its own verandah and extremely interesting Period Furniture including the claw footed bath tub and en suite facilities which really were en suite! Amazing place. Lovely people. Loved our visit!
Its not really a complaint but being an old house, the plumbing has to be very carefully watched out for. We had an "overflow" accident but this is something that is almost to be expected in an old house.
The location was only minutes walk from the famous San Antonio River Walk, and the walk to get there was through a fabulous old neighborhood with beautiful homes
I can't think of anything I didn't like.
Not having to pay for parking was nice.
The lavender room did have a shower attachment in the tub, but it was just cumbersome once it lost its initial appeal.
I liked that they placed us in an equivalent B & B since there was a mistake in our original booking. Deborah was very accommodating. Thanks
The house was great, felt very welcome. The rooms were nice and very comfortable. Very quite and serine. Staff were great and the little extras made a difference, mid afternoon snacks and bottles of wine put out at night for the guests.
The bathroom was too small, no room to put anything, also no dresser drawers in the room so no where to put clothes that coulnd hang in the wardrobe. Breakfast was a set menu so we didn't eat breakfast at all because it didn't cater to our taste, would have liked a variety to chose from. so felt like we over paid as we couldn't eat the breakfast. Also distance from the downtown river walk area was far, we did a lot of walking. We thought it was closer based on the website information.
We were given a lovely warm welcome, the location was quiet but within walking distance along the Riverside into the town and local restaurants. Breakfast was excellent. Wine with a little snack in the evening added a finishing touch. Lovely
My husband wasn't so keen on the bath in the bedroom (iris room).
Deborah was so wonderful...so helpful...so sweet...and the food was awesome..also the company..
Deborah was fantastic as was her staff, very professional. Loved the location, food, accommodating, pleasant, and helpful. Would not hesitate to stay there again. Great bargain for the price.
Our room, the Lilly, was super, the only problem was it was down stairs, could hear some upstairs movement, heating/cooling fans were a bit noisy, but they prepared us with by leaving ear plugs, which seemed fair.
From the moment we arrived til we sadly departed, we were treated like royalty. Food was exquisite, service was very attentive.
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Black Lung Friday at The Cigar Lounge ~ Schaumburg
November 28, 2014 all day
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Hi, hello and welcome! Here you will find fun, facts and friends. Sit back, relax, light up and enjoy!
Tell us something about yourself, your passion for cigars…


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Taylor Swift - A Chance Lyrics
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One two three four
Before i know it i'm out the door
Five six seven eight
Oh why didn't i wait?
Nine and ten
I sure do regret then
Oh wait!
For another chance
You need
To take a risk
So hey
Just wait! before it is too late
Just take a chance
So tell me why
It takes me time
To wonder how
How i got this far
But why didn't i wait?
There was a chance i needed to take!
Oh wait!
For another chance
Lyrics provided by http://www.kovideo.net/
Source - http://www.kovideo.net/a-chance-lyrics-taylor-swift-716512.html
You need
To take a little risk
So hey!
Just wait! before it's too late
Just take a chance
So imagine what it would be like
If we never took risks
Or we never had a chance
La la la la la la la la la la la la la la la la la la ohh oh
Oh wait!
For another chance
You need
To take a risk
So hey
Just wait! before it is too late
Just take a chance
Ohh oh
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