text:
The White Swan
- Address:
108 Fetter Lane
London, EC4A 1ESNeighbourhood:
Fleet Street
- Cuisine:
Modern EuropeanPrice: £26 to £40
The White Swan
- Dining Style: Casual Elegant
- Website: http://www.thewhiteswanlondon.com/
- Phone: 020 7242 9696
- Hours of Operation:
Lunch: Monday - Friday 12:00PM - 3:00PM;
Dinner: Monday - Friday 6:00PM - 10:00PM
Open for private hire only on Saturday and Sunday
- Payment Options: AMEX,MasterCard,Visa
- Cuisine: Modern European
- Executive Chef: Lee Coulston
- Dress Code: Business Casual
- Accepts Walk-Ins: Yes
- Additional Details: Banquet, Bar Dining, Bar/Lounge, Beer, Full Bar, Non-Smoking Restaurant, Private Room, Wine
A word from The White Swan
Formerly the Mucky Duck and located in Fetter Lane, EC4, The White Swan Pub and Dining Room reverts to its original name and is spread across three floors, housing a ground floor pub with a mezzanine level and a first floor dining room. The dining room is a sophisticated and stylish restaurant space with tables laid with crisp white linen. Serving the best in Modern British Cuisine, dishes include crispy pork and crackling salad and salt mash lamb rump with caponata and anchovy butter.Continued
Foodspotting photosSee all photos
Awards voted by OpenTable diners
- Diners' Choice WinnerBest Value
- Diners' Choice WinnerModern European
The White Swan - Best restaurants in Fleet Street ›
The White Swan reviews from OpenTable diners
145 reviews since 23 November 2013
- Food4.3Service4.2
- Ambience3.9Value3.9
business meals (97)fit for foodies (69)special occasions (44)romance (32)group bookings (17)outstanding value (16)pre/post theatre (9)brunch (4)sunday lunch (3)good vegetarian options (3)child friendly (1)disabled access (1)afternoon tea (1)Show More
- ExcellentBarryDined on 18/11/2014Brilliant food - good wine recommendations. The menu has a heavy emphasis on game, which I appreciated.Special Features:I would recommend this to a friend.
- White Swan dinnernlcarrDined on 7/11/2014Excellent food and great value at dinner with 50 pc offSpecial Features:I would recommend this to a friend.
- Business LunchSecurewardDined on 7/11/2014I chose the White Swan based on previous customer reviews and it delivered exactly what was promised. Excellent friendly service and very good food and wine meant we were the last to leave the restaurant with my client pleasantly surprised by the meal we had just enjoyed. We will be back.Special Features:I would recommend this to a friend.
- Best of BritishBryBryDined on 5/11/2014Fantastic British food and great world wine. A bastion of great cuisine in The City!Special Features:
- ExcellentsopaDined on 3/11/2014Excellent venue and food with amazing value with the 50% off food offer.Special Features:
- Slow and expensiveMF82Dined on 31/10/2014Whilst the ambience was good and the food reasonably good, the service was incredibly slow. Almost 2 hours for a 2 course meal. A bit on the pricey side for what it was as well.
- White SwanelaineVIPDined on 24/10/2014Booked for a group last Friday. The pub downstairs was slightly off putting but the restaurant upstairs is a little gem. The food is really very good, more towards fine dining than gastro pub. The staff were friendly and there was a nice atmosphere. The 50% of deal made it a reasonable night too. Well done. We shall be back..Special Features:I would recommend this to a friend.
- ExcellentJimmyJDined on 22/10/2014Food was excellent as was service. Lovely room and a nice surprise once you get upstairs having walked through the boozer!Special Features:I would recommend this to a friend.
- pickymanVIPDined on 16/10/2014don't want to recommend it too highly because I may not get a table next time !
- Top QualityPete123Dined on 16/10/2014This feels like a separate restaurant, upstairs from the pub. Food was much fancier than standard pub burger and chips. Presentation of each dish was great and food was delicious and original. Nice one page menu. Great value with 50% off food. It's worth noting the portions are on the smaller side and the original menu price of each dish was quite high. But this is not surprising considering the style and quality. Would recommend asking the waiters to explain any dishes you're not sure about. A lot of effort has gone into the food by the chefs and the service was very attentive, professional and accommodating.Special Features:I would recommend this to a friend.
- Second visit, as good as the firstAPAPDined on 10/10/2014I adore this place. The food is as good as any I have ever had. Service friendly and efficient. With the 50% deal it is ludicrously good value for money. Can't recommend enough.Special Features:
- Pleasant surpriseDawebellDined on 10/10/2014Took a chance in this place and booked the 50% off deal. It looks like a normal pub from outside, and I was expecting more of an upscale pub grub setting, but the upstairs dining room is lovely, and it's closer to fine dining than pub grub! Food was superb , as was the service, and the 50% deal through top table was great. Was surprised to find out that it's part of the same group that run The Gun and The Botanist.....which explained why the food was so good!Special Features:I would recommend this to a friend.
- Delicious but not fast foodSouthKenlocalDined on 10/10/2014The menu was very interesting and made a welcome change from steaks, burgers etc. The food was delicious and beautifully presented, but the service was rather slow, particularly towards the end of our meal. Good for a celebratory business lunch but not if you're in a hurry.Special Features:
- Superb servicePomerolVIPDined on 17/9/2014An excellent work dinner with great food and a great opentable offer (50% off food) was made all the better by the attentive and excellent service throughout.Special Features:
- IncredibleSuzladellDined on 16/9/2014Superb food in an incredibly English setting! We most especially enjoyed the veal shoulder ragu over pappardelle, the peterhead cod entree, and the cherry parfait for dessert. The service was delightful and attentive without fussiness nor neglect. We highly recommend this restaurant!Special Features:
- Top nosh!HelenVIPDined on 12/9/2014Excellent food as always. I did however have 50% off and I think that without that, I might have felt a bit ripped off! However, food it amazing - much better quality than you would expect in a pub. I really really rate this place.Special Features:
- OverratedInconitoDined on 12/9/2014Gastro pub the said... The food was ok. The seasoning of the dish was not balance, too salty or to sweet and a bit heavy. Without the special offer, it does not worth it. I wont recommend it.
- tonyTONEDined on 12/9/2014Ever reliable with interesting menu. Great value with discountSpecial Features:
- above average foodSW159Dined on 5/9/2014This was my second visit and it didn't disappoint. Unassuming exterior and somewhat scruffy surround due to all the building works around, the first floor dining room inside is superb. Excellent, understated service and the food is well above average with superb selection of fresh fish and game; something for everyone. A real favourite.Special Features:I would recommend this to a friend.
- dinner reviewgunnerDined on 28/8/2014Another vg meal at the swan. As ever a well thought thru menu and wine list supported by efficient service. However one waitress was seriously lacking client engagement or even the ability to smile which affected the overall experience. Great coffee and armangac. Overall VG.Special Features:I would recommend this to a friend.
- Expensive small Fleet St restaurantalanatcroydonVIPDined on 28/8/2014Just off Fleet Street, this small upstairs restaurant was attracting mainly office staff (it seemed) and was busy the lunchtime we were there. Service was friendly but was slow (we thought the kitchen could not keep up). 3 courses was £34 but the wines were quite costly. We had to send lamb back to be further cooked but the rabbit confit was fine. Portions are adequate without side dishes. Overall we thought the dishes tasty and a bit different, though on the pricey side (no Opentable discounts when the place is full of course)Special Features:
- Good food, great service.OpenTable Diner Since 2013Dined on 27/8/2014Only downside was that there were several ground bookings for the ground and 1at floor bars and you had to push through crowds to get to the 2nd floor restaurant.Special Features:I would recommend this to a friend.
- EscoffierDined on 27/8/2014An enjoyable leisurely lunch. The staff were warm and friendly. The half lobster was good value and the aprocot souffle superb. I have been to The White Swan on a number of occasions and have never been disappointed.Special Features:
- Nice eveningTerrytenDined on 5/8/2014The service was excellent, not overbearing, good food at 50% discount from al la carteSpecial Features:I would recommend this to a friend.
- jillwalesjilwalesDined on 5/8/2014Thoroughly enjoyed our evening here at the White Swan. Food was good, with a nice menu, was difficult to decide what to have. Service was great also. Would definitely recommend and come back myself.Special Features:I would recommend this to a friend.
- Pleasantly surpisedJCashDined on 31/7/2014Excellent food, service and atmosphere at this city gastro pub. More of a gastro experience than pub. The amuse-bouche was a lovely surprise. The lamb as divine. Excellent wine menu. And with the Open Table deal it was good value for money.Special Features:
- Level updc250VIPDined on 31/7/2014Dining at the restaurant was definitely different to how the pub was downstairs. The atmosphere was typical edge-of-City, with the food being good quality but portioned on the small side. We did go on the 50% offer and there was a couple of amuse-bouches so it wasn't all bad.Special Features:
- excellent fishMameatsVIPDined on 17/7/2014Dined on a hot Thursday evening, nice and cool in the WS. Fresh pea veloute was excellent with lovely consistency not weak and runny. Turbot was superb and hosts Cod was as good.Special Features:
- A great findkwsunshineVIPDined on 17/7/2014The bar downstairs is a good place to start the evening. It was hot, so a lot of people were outside, but the fans were turning and the atmosphere was good inside. Upstairs the restaurant is surprisingly sophisticated, the service is very professional and the menu excellent. The portions are quite small but the dense flavours ensure a satisfying meal. I would recommend with the 50% discount on food (we paid £44 each for 3 course, half a bottle of wine, coffee and service). Good value.Special Features:
- infrequentdinerDined on 10/7/2014A 'class act'. Service just the way it should be everywhere, but hardly ever is. Professional yet friendly, attentive yet unfussy. We were treating our daughter, who works in the city, to dinner. She's a veggie and was catered for well by the menu. The turbot my husband and I ordered was delicious - cooked to perfection. The prices would normally make the White Swan too much of an extravagance for mid-week dining, but the 'Open Table' offer of 50% of all food, allowed us to enjoy its fine dining with a clear(ish) conscience.Special Features:I would recommend this to a friend.
- Hidden GemAPAPDined on 9/7/2014I entered the White Swan to be greeted by a traditional city boozer, complete with World Cup on the screen. Not a great start! But the upstairs dining room is a little secret hidden gem of a restaurant. A small room of only about ten tables, it's intimate, cosy, stylish. The menu is excellent, the wine list also; the staff great, and with the Open Table Discount we left extremely happy. Highly recommended.Special Features:
- Excellent quality foodReevesDined on 9/7/2014High quality food in lovely restaurant, in a surprisingly calm room above a usually busy pub. Great attentive service and fantastic value with the offer.Special Features:I would recommend this to a friend.
- Sublime. Fantastic. Delicious.LondonMeatEaterDined on 9/7/2014Fabulous wine, lovely atmosphere, friendly, and informative staff, beautiful looking good that tastes fantastic. Not your standard pub at all!!Special Features:I would recommend this to a friend.
- Excellent mealsarmelDined on 1/7/2014We thoroughly enjoyed our meal and Christophe our waiter was a pleasure. Highly recommend.Special Features:I would recommend this to a friend.
- Still my favourite restaurantVivJ123VIPDined on 27/6/2014Excellent food, extensive wine list and attentive service.Special Features:
- Food tasted as good as it lookedSuburbanfoodieDined on 20/6/2014We went for a meal for 4 with our friends from North. On first look it is not as impressive as it is the upstairs restaurant of a city pub, but our guests were not put off by that. We were amazed at the beautifully presented food, even though we are used to fine dining.. The food when it arrived on the plate was sometimes difficult to recognize from the menu order and as soon as you put it in the mouth and the explosion of flavours made it very clear the Chef's take on the menu. We specially recommend it on 50% offer as it makes it very good value otherwise the prices are really for the city bankers due to its location.Special Features:I would recommend this to a friend.
- RyanVIPDined on 20/6/2014As usual, innovative, grown up food with great service. Ambience is always a bit hit and miss for me here but not sure there's anything they can do about that! Anyway, definitely worth a visit if you haven't ben.Special Features:
- The White Swan is fabulousMillieMooVIPDined on 20/6/2014Been meaning to visit for a while as am a fan of their sister restaurant, the Chiswell Street Dining Rooms. Was slightly put off as I approached - looks like a standard pub from outside, people standing on the pavement drinking, large screens just inside blaring out the football. But as we climbed the stairs and entered the dining rooms at the top, the relief was palpable. The service was faultless - attentive yet unintrusive, as it should be. The food was delicate and flavoursome, and my friend and I left very clean plates after each course. Would visit again if they run the 50% off food offer - as lovely as it was I felt the menu pricing was a tad on the high side otherwise. Definitely recommended!Special Features:I would recommend this to a friend.
- hungry mouse is not now hungryhungrymouseDined on 13/6/2014The food at the White Swan is outstanding, and we like our food!! There is good taste in everything. If there is a criticism it is that the portions LOOK small, but in fact do not leave one hungry.We would come againSpecial Features:I would recommend this to a friend.
- ExcellenteatiingoutDined on 11/6/2014This is genuinely one of the best places I have eaten at through toptable. Food, service and wine were all outstanding. With a 50% off deal the value is fantastic.Special Features:I would recommend this to a friend.


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subset: commoncrawl


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Kurt Helin
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Originally written on NFL Trade Rumors | Last updated 11/5/14
SAN DIEGO - SEPTEMBER 19: Running back Ryan Mathews of the San Diego Chargers carries the ball against the Jacksonville Jaguars at Qualcomm Stadium on September 19, 2010 in San Diego, California. (Photo by Stephen Dunn/Getty Images)
Michael Gehlken reports that Chargers RB Ryan Mathews is done for the season after he suffered a broke his right collarbone during Sunday's loss to the Panthers. This is the second time he's broken his collarbone this season, all be it this time it was the other side. Mathews' 2012 season has been as disappointing as any, and there's certain to be question about his future with the team. Ronnie Brown missed Week 15′s game with a hamstring injury, so Jackie Battle and Curtis Brinkley figure to see plenty of playing next week.
Original Story: http://nfltraderumors.co/report-charg...
PLAYERS: Ryan Mathews, Ronnie Brown, Jackie Battle, Curtis Brinkley
TEAMS: San Diego Chargers
TEAMS: San Diego Chargers
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Property to let in Lincoln Green, Gosforth, Newcastle upon Tyne NE3 - 1 bedroom
£425 pcm (£98 pw)
Haydon Close, Newcastle Upon Tyne NE3Flat to rent - 1 bedrooms
Available now, this modern one bedroomed apartment is located on Haydon Close, Red House Farm, Gosforth and will prove popular amongst those looking for a convenient location. Briefly comprises :- lounge, bathroom/wc, kitchen, bedroom. Electric ... More details
Note: Distances are straight line measurements
- Manors (3.8 miles)
- Newcastle (3.9 miles)
Marketed by Andrew Craig, NE3. Call 0191 228 6278


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Kind of a weird week, what with all the thanks we'll be giving. There will be more coverage of the special events going on in the coming days, but meanwhile: catch Over the Rhine at at eTown or, uh, the Pizza Undergound at the Marquis. Enjoy: See also: Fuck Christmas at 3 Kings Tavern
Enrique Jimenez is a man about town -- if you've been to more than a handful of local shows over the last several years, chances are you've crossed paths with him. His own band Atlas (formerly Panal S.A. de C.V.) is an experimental instrumental rock band par excellence and can be caught at Eslinger ... More >>
Ask anyone who was around the underground rock scene in Denver in the early '90s and chances are that person at least heard of Sympathy F. Since its 1991 debut at 7 South, a club now known as the hi-dive, Sympathy F became a favorite of peers and fans by virtue of its superb songwriting and the beau ... More >>
Mike Marchant, the subject of this week's profile, is a beloved figure in the Denver music scene, and as you might recall, he was recently diagnosed with Hodgkin's Lymphoma and is in the process of undergoing chemotherapy. Numerous fundraisers have been organized on his behalf to help ease the stres ... More >>
More and more, you've probably noticed an influx of Internet jukeboxes, the kind that offer a seemingly endless assortment of songs, cropping up in bars. But there are still a handful of spots rocking old school CD jukeboxes that require a bit of taste-making. Here's the ten best, including this yea ... More >>
Welcome to the weekend! And, oh, fingers crossed, what a weekend this will be. The sun was orange and the sky was blue when we woke up this morning. We're taking that as an omen or something. That could just be the tequila shot from last night talking, though. Saw the first night of Trampled By Turt ... More >>
While there are a countless number of places to do karaoke around town, we've picked ten best spots to conjure your inner crooner. Some of these places cater to singers every night of the week, while others only do karaoke on specific nights. Page down to see which spots made the list. Did your favo ... More >>
Just as music collections say a lot about people, a jukebox can do the same for a bar; it often reflect the place's personality. A lot of times, variety is key to a well-stocked jukebox, and 3 Kings Tavern, this year's winner in the Best of Denver, had that with balls, to boot. Here's a look at the ... More >>
TGIF! You've worked hard all week, now it's time to coast into weekend. Plenty of great music on tap to help you unwind -- or get wound-up, as the case may be. Tonight at the Ogden, Sleigh Bells assaults the senses, Mojo Nixon kicks off a two-night stand at the Lion's Lair, JJ Grey and Mofro get the ... More >>
With pretty much the entire music world holed up in Austin this weekend for this year's edition of SXSW, it's amazing that there's any musical options to choose from this weekend at all, much less decent ones. Alas, though, there are still plenty of compelling reasons to leave the house. Girls get t ... More >>
Welcome to the weekend! Whether you're making your way up to the mountains for Snowball Music Festival 2012 or staying behind in the city, there's an abundance of musical choices: Tonight at the Fillmore Snoop Dogg throws down before heading up the hill himself for a slot at Snowball, while a couple ... More >>
Ah, yes, we've reached the end of another glorious week in the Rockies, which can only mean another dope weekend of music in the Mile High City. Lenny Kravitz kicks things off tonight with a show at the Buell Theatre, Widespread Panic pulls into the Fillmore for a three-night stand, TaunTaun returns ... More >>
Last month, Kris Sieger told us that future of Rockaway Tavern was up in the air, and that he was looking for potential investors and might even be up for selling the place. Looks like Sieger, who opened the bar in July 2010 with former 15th Street Tavern owner Myke Martinez and 3 Kings Tavern co-ow ... More >>
For whatever reason, you'll notice that this Saturday night, aside from the second night of STS9's two-night stand at the Fillmore, there aren't too many must-see shows. This is mere speculation on our part, but we're guessing that might have something to do with a certain sporting event taking plac ... More >>
Tonight, the first in a series of benefits that have been organized for 3 Kings Tavern co-owner Jim Norris takes place at Rockbar. Jeri Theil, who's spearheading the event with the help of Shannon Boyles and Karen Cuda, has given us the full lineup for tonight's benefit (see below) and more i ... More >>
Update (11/22/11): The good news is our pal Jim Norris is back on the mend. The bad news is that his recent hospital stay has left him with a stack of bills. With that in mind, a number of friends are rallying to support the good Rev with a number of benefits. The first one is slated for December 8 ... More >>
A house is just not a Home without musicWhether you're a local scene junkie or strangely attracted to artists without vowels, there's no shortage of things to do over the next two days. Here's what's good this weekend: On Friday at 3 Kings Tavern Virgil Dickerson's Suburban Home Records kick ... More >>
Don't miss Wheelchair Sports Camp's tour kickoff show at the Larimer Lounge tonightEvery week in an effort to pay tribute to the old-school way of promoting shows by hanging up posters, we make our way around the Mile High City to get a gander of the eye candy. Here's the fliers we spotted th ... More >>
Rent is due on Monday, which means unless you're some type of money-saving wizard, you're probably a little short on cash this week. Don't worry, though: There is a ton of stuff to do this weekend for under ten bucks, including the Denver County Fair, which all on its own can take up your ent ... More >>
Jim NarcyAnother must-see date to circle in blood red ink: Saturday, August 13. Trust us: you will NOT want to miss this show. Planes Mistaken for Stars is getting back together for a reunion show at 3 Kings Tavern. Planes was one of the most kickass and ferocious bands to ever call Denver ho ... More >>
Hindershot (due tonight at 3 Kings Tavern with Force Publique, Achille Lauro and The Show is the Rainbow) started out with songs lead singer and guitarist Stuart Confer wrote in his bedroom a few years before. In just over a year, Hindershot became one of the more popular bands associated wit ... More >>
"That Girl" by Jason ThielkeThis weekend is jam-packed with lots of expensive gathering and events, but for those looking to live life on the edge of a Hamilton, we've got you covered. With StarFest in town this weekend, a couple theaters are following suit with science-fiction themed classic ... More >>
As we post this, a fundraiser is being organized for the Swanks, who recently lost all of their gear in a fire that ravaged their rehearsal space. No word yet on who else is on the bill besides the Swanks and the Landgrabbers, but proceeds from the act's upcoming March 18 show at 3 Kings Tave ... More >>
3 Kings Tavern, Christmas night.Just because it's Christmas this weekend doesn't mean there aren't plenty of activities to take part in on the cheap. Whether you're looking for something to do on Christmas day or if you're interested in getting away from the family this weekend, we've got you ... More >>
Jordana SturaroUpdate: Mustangs & Madras will take the stage one last time at 3 Kings Tavern on Saturday, January 23, in the company of the Gunshy, Git Some, Only Thunder and Get Three Coffins Ready.[original post: 10.29.09, 11:25:52] It's with more than a tinge of sadness that we report this ... More >>
Photo by Aaron ThackerayBlink-182's Tom DeLonge.Blink and you'll miss it. Today in Backbeat Online: • Over the Weekend: Blink-182 at Fiddler's Green. • Over the Weekend: Fell at Larimer Lounge. • Over the Weekend: Ween at Red Rocks. • Over the Weekend: Warlock Pinchers (almost) reuni ... More >>
Looks like Charley Sinden, the former executive chef at Nine75 (975 Lincoln Street), has landed a new gig over at the Red Room (320 EastColfax Avenue). When we ran into Charley last night at 3 Kings Tavern, he was pretty pumped about the new job, which he officially starts today.
Alright, this may just be the coolest flier we've seen all year. This one's all about the old school. All day, every day, Playboy. Know what I'm saying? We're talking Sharpies, an Xacto knife, some old magazines and a glue stick. Fuck Photoshop. This is how is used to be done. And as a bonus, it's p ... More >>
Find out whodunit on a Broadway bar crawl.
Alright, I'm as positive as Jamie Lynn Spear's pregnancy test that tix for this thing are going to be gone quicker than a free flat screen on Craigslist, but I figured I'd put it out there for you just in case the Fray isn't one of your friends on MySpace, where word of a trio of intimate hometown s ... More >>
Take the scavenger hunt to the next level.
Consider the alternative at 3 Kings.
It's Christmas time again in the Mile High City. That means you can count on a few things: Festive, postcard-worthy lights adorning the city and county building, seeing a proliferation of Santa hats on drunken weekend warriors from LoDo to SoCo and, of course, the return of Blister 66's annual White ... More >>
The Walnut Room, 3 Kings Tavern
Whiskey Kiss and 18 Wheeler 3 Kings Tavern Saturday, May 26th Slide show
Killfix The Walnut Room
Death Becomes You It's death metal Tuesday at the Larimer Lounge. Okay, I made that crap up; there's no official, on-going weekly theme at the Lounge. Nonetheless, that's precisely what's on tap -- too much metal for one hand. Stop by tonight and have your ass handed to by Cryogen, Columbian Neckt ... More >>
College Night


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Pompei Nursery
Experience a nursery where you'll find both a friendly, knowledgeable staff and a wide array of plants for your garden. Pompei Nursery offers everything from plants and trees to statuary, fountains, bird baths and garden decor.
Pompei Nursery is the only full service Garden Center in East Contra Costa County. We provide delivery and installation of trees and plants, recommendation for pest control and disease, suggestions for appropriate plants and trees for your garden, personal shopping for plant material and complimentary gardening classes. We hope to see you soon.
See Promotions & Coupons page for Current Discounts.
Enjoy the nice selection of fall and winter perennials and annuals for your planting beds and containers. One gallon, 4" pots and 6 packs arrived this week. Our beautiful selection of mums consists of "Golden Cheryl", Jolly Cheryl Red" and Spicy Orange; Angelonia Big Blue, Arctotis Bumble Bee yellow, and Calendula Calypso mix; Bacopa Blue and Mixed, Harmony Purple Impatients; Red and mixed Montego Snapdragons, and gorgeous Gazania in mixed colors. Lastly, a wonderful winter performer is the scarlet and purple cyclamen.
15% Discount on Mulch, Soil Amendments and Planting Mix
Begin planning your winter garden now. Come check out our six-packs of lettuce, swiss chard, broccolli , cauliflower, Red California onions, Wala Wala onions, kale, spinach, cabbage, Bok Choy, basil, rosemary,cilantro and parsley. We also have a variety of soil amendments, vegetable planting soil ,fertilizers and organic nutrients and insecticides.
GRN- ENVY Artifical Turf Now at Pompei Nursery
Make your neighbors "green with envy" when they see your new lawn, one that requires NO WATER!! Save $$$ on your monthly water bill, eliminate cost of maintenance and know that your lawn will always be perfectly green and beautiful. Pompei Nursery has a wide variety of turf at competitive pricing. Significant volume discounts are available through October. Come to Pompei Nursery for product information, pricing and installation. Turf samples available to assist in your selection.
Beneficial Insects for organic gardening
Purchase Beneficial Insects, eg. Lady Bugs at Pompei Nursery.
Beneficial nematodes for ground fleas and grubs are also available while supply lasts. Great organic means of eliminating soil insects, particulariy fleas, grub worms, ants and at least 200 other pests that grow in the soil. Beneficial nematodes are live microscopic organisms that grow naturally in the soil. They can be used once or twice/yr. to prevent such pests or can be used every 2 weeks for pest infestation. Come to Pompei Nursery to purchase beneficial nematodes. They are packed in plastic bags with application instructions. They require refrigeration until time of distribution.
Join the Pompei Nursery Gardening Club for special discounts and coupons, complimentary gardening classes and new product announcements. Just send us your name and e-mail address to join our nursery network.
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4701 Main St.
Oakley, CA 94561
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Some product exclusions may apply. See product page details for more information. Clearance items are final sale. Price matching does not apply to this or any promotion. Offer is valid from Saturday, November 22 at 12:00 AM EST to Sunday November 23 at 11:59 PM PST. May not be combined with any other offer/discount (unless specified), including invitation credits, promotional gift cards and/or special discount links. Discount applied upon checkout. Log in to your account to see your savings.
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Basically my husband. Guitarist of Brand New, the best band ever. I love him forever and always.
Vinnie Accardi, i love you.
by ELERAFFE FOR AFTER LIFE. June 11, 2007
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I have been able to paste image in excel. but couldn't insert the image into cell.
Can I insert an image in excel cell so that it fits there as thumbnail & can be stretched by dragging.
I have been able to paste image in excel. but couldn't insert the image into cell.
Can I insert an image in excel cell so that it fits there as thumbnail & can be stretched by dragging.
closed as off topic by chris neilsen, brettdj, Pent Ploompuu, PeeHaa, jonsca Sep 12 '12 at 23:45
Questions on Stack Overflow are expected to relate to programming within the scope defined by the community. Consider editing the question or leaving comments for improvement if you believe the question can be reworded to fit within the scope. Read more about reopening questions here.If this question can be reworded to fit the rules in the help center, please edit the question.
I would not go as far to say, that this is not possible, but there are limitations.
You can assign a picture to a cell.
Choose a picture through Insert-Tab -> Picture and insert it to a worksheet.
Now make your desired cell so big it could fit your thumbnail sized picture and resize your picture inside of excel.
Cut&Paste it into your cell, then select Size & Properties of this picture and go to properties. Watchout, that you don't just link the picture (you can see the option with the small arrow besides the insert-button).
Here you can define how this picture is going to be adapted in size and position.
You want to select related to size & position of cell or something like that (having german verion of 2007, so sorry if not everything is to the point).
Other options would be related to cell-position or unrelated.
Now as I tested this, my demo picture could resize to a smaller size but not to a bigger, but once placed in a specific cell, it stayed there.
However, I am sure the insert-process could be optimized and even automized.
Here is an example, in which a picture gets resized through cell-size:


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Best 5 Chefs in LA
- russkar Jan 18, 2007 05:05 PM
Top Secret!!!!
About 12 hours ago 5 of the Best Chefs in LA from the Restaurants: Melisse, Valentino, Providence, Water Grill, Ortolan got together to plan the first round of dinners to be held monthly at each Restaurant mentioned.
Each Chef will make a course for the Dinner and the projected prices will be somewhere between 100-120 per person which is pretty amazing.
Imagine all these Chef's cooking in one Restaurant at one time?
Details to follow shortly.
That does sound amazing. So once a month, all five of the chefs will make dinner together, and they'll rotate between the five restaurants every month? Or will they do all five restaurants on five different nights each month? Either way I'd bet reservations are gonna be hard to come by.
Sounds interesting, but I am not sure those five are the best chefs in LA. What was the selection process? Have you tried Hatfield's? I eat in all of those restaurants frequently and enjoy them for the most part, but top five in LA? Not sure about that. The one common thing they all have is that these restaurants are half full most of the week.
re: BenJamin
In my opinion these are the best 5 Chef's in LA. If you like Sona(been 3 times) or Hatfields(1 time, never again) or Grace (3 times, no rush to return) better that's cool.
I've eaten at those also but am not impressed with any of them after several visits.
As far as the Best Restaurants in LA being HALF FULL, that's the reason we don't have more of them? LA doesn't support Dining like SF or NYC?
In & Out has a line out the door but I'm not in it!
re: BenJamin
It's hard to fault the chef or the restaurant for that trend. Thursday-Sunday are certainly busier for all restaurants in general, not just Valetino/Melisse/etc.
re: BenJamin
I think they meant best chefs whose influence comes from across the Atlantic whose restaurants are half full... Where's Masa, Nobu, Morihiro, Katsu, and Urasawa? I guess they're not chefs...
re: bulavinaka
Great point!
re: BenJamin
Kind of a knee-jerk reaction... didn't mean to sound gruff... just looking for a little diversity - we are in LA... I guess this is a classic, "according to who?" No denying those are reputable places with great chefs... maybe this town could start an, "Iron Chef Tag Team Match." The first five listed against the five I've listed... what a dream team competition...
re: bulavinaka
I did not think you were gruff..in fact your spot on!!!
re: WineTravel
Been to Valentino's twice in the last 2 months , very good!
re: WineTravel
I'm in the Wine Cellar whenever possible with a group of foodies but the dining area is fine and the Chef Angelo has returned after a few years and the food is the best ever. Been going there since 82'.
Good to hear it's back in good form... and that Chef Angelo is back. I've had some excellent meals there in the past when he was doing the cooking.
re: russkar
I'm saving up every penny for a return after Hiro offered to create a special menu based solely around that amazing beef for my next visit!
I will arrange my meetings around one of those nights! Food like that, makes enduring the airports so so much better....


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(The Denver Post)
Learn to pair craft brews with desserts (especially chocolate)
Listening to beer expert Jeff Mendel and chocolatier Sarah Amorese talk about their crafts is like attending a favorite symphony in the company of a talented composer. Although you have an idea what to expect, their passion and expertise bring a depth and richness that enlivens the whole experience. Full Story
2020 offers new vision of wine bars
The understated approach at 2020 Food + Wine Bar in Longmont is unquestionably a successful one, and it won't break the bank. Some eateries entirely miss the point of the joys of simple dining. But this wine bar wholeheartedly embraces the humble pleasures of a decent red, fine cheeses and salumi, as well as chef-crafted pizza. Full Story
Like to cook? Our online cookbook club might be for you
Cooking in Community is our online cookbook club in which Beth Pilar Strongwater tries out a cookbook and invites you to do the same. Full Story
Boulder County Farmers' Markets: Sweet winter squash for eating, storing
Winter squash everywhere. Full Story
On the cusp of a comeback: Lafayette company brings old world fermented food to new level
Apple, fennel, parsley krautIngredients: 2 medium cabbage heads 2 tart and firm apples 1 small fennel bulb 1 parsley bunch, chopped Salt to taste (Note: Salt is optional. Full Story
Mead Sugar Beet Festival celebrates German-Russian settlers
As a kid growing up in the 1940s on a Mead farm, Conrad Hopp remembers envying classmates whose mothers packed lunch sandwiches made with store-bought sliced bread. Full Story
Lunchroom as classroom: Dawson School uses campus to teach nutrition
A scarecrow guards the garden planted on campus last spring by students at Dawson School, and they see him through the cafeteria windows at lunch every day. Full Story
Colorado gold: Chokecherries ripe for the picking
Linda Hidalgo chuckles when she recalls teaching her kids at young ages how to scout chokecherries. "They would shout, 'There's some! Full Story
CyclHOPS could use a minor tune-up
By tweaking some dishes and retooling the sopapilla, this member of the Oskar Blues family likely could evolve into a spot that solidly delivers on consistency, reasonable prices and creativity. Full Story
Loveland Corn Roast Festival will remember flooding
Popular event is themed "Loveland Strong" in remembrance of disaster that spurred new parade route this year. Full Story
(Steve Dykes / Associated Press)
College footballCU football: Oregon pounds outmanned Buffs
Gehrke makes first start at QB in 44-10 loss
EUGENE, Ore. - They celebrated senior day at Oregon on Saturday as the winningest class to ever go through that football program said its goodbyes with a 44-10 win over Colorado. Full Story
(Steve Dykes / Associated Press)
College footballCU football: Oregon pounds outmanned Buffs
Gehrke makes first start at QB in 44-10 loss
EUGENE, Ore. - They celebrated senior day at Oregon on Saturday as the winningest class to ever go through that football program said its goodbyes with a 44-10 win over Colorado. Full Story
( Paul Aiken / Daily Camera)
Second Story Garage: Run River North
When you hear Run River North for the first time, you might think to yourself, "This band could really go somewhere." Their songs are just a little bit better than other bands' songs, their singing is a notch superior, their playing is a touch more exciting. Full Story


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The Online Market.org encourages the farm-to-table movement with a classified page and a community currency
Joomla gallery extension by joomlashine.com
Sample gallery images
The Online Market promotes the farm-to-table movement with a classifieds page and a community currency
Like Craigslist, but with farm and food categories!
Market Stamp example side 1
Anyone can create their own Market Stamps!
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Change this artwork to reflect YOUR product or service.
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Learn Economics
The better you understand the big picture, the better you will understand the need for Market Stamps!


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In Denver, Colo., the Regional Transportation District (RTD) celebrates milestones on its Eagle P3 project and I-225 Rail Line.
Sound Transit celebrated 10 years of light-rail service on its Tacoma Link August 21.
The Florida Department of Transportation (FDOT) has awarded more than $4.9 million to intermodal projects in the state. FDOT selected four projects to fund from a total of eight applications received in the FY 2012/2013 funding cycle.
The next segment of a $40-million facelift of the Long Island Rail Road's (LIRR) Massapequa Station started August 21, as the railroad continues the work it began in the spring on a two-year rehabilitation project.
BNSF plans to invest an estimated $125 million on maintenance and rail capacity improvement and expansion projects in Washington state this year.
Work is underway to help stabilize slopes and stop landslides along the Pacific Northwest's only north-south passenger rail corridor.
The new $103-million West Haven passenger rail station, which is used by New Haven Line customers and operated by Metro-North Railroad under contract to Connecticut Department of Transportation (ConnDOT), is now open.
The Port Authority of New York & New Jersey (PANYNJ) Harrison Port Authority Trans-Hudson Corp. (PATH) rail station is on track to being transformed into a 21st Century transit facility as part of Harrison's ongoing renaissance project.
Greenbriar Equity Group LLC, a New York-based private equity firm focused exclusively on the global transportation industry, has acquired Nordco Inc. Nordco will immediately become a majority-owned Greenbriar portfolio company.
Tutor Perini Corporation's joint venture has executed a contract with the California High-Speed Rail Authority (CHSRA) for the design and construction of the initial Madera to Fresno segment of the California high-speed rail system.
Remember Me


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- Freeport murder suspect Damon Dixson taken into custody in Rockford
- Local gas station employee arrested for selling liquor to minor
- Renewable Fuel Standard delay 'a mixed blessing,' Bustos says
- Rockford delegation presents inaugural 'Rockford Award' to Norwegian Air
- Education in Illinois making slow progress, according to report
- Illinois GOP Congressional delegation: Obama's immigration plan undermines rule of law
- Suspect, 17, charged in Halloween hit-and-run in Roscoe
- Saint Anthony College of Nursing president to retire
- Man found guilty in deadly August 2013 crash at Mulford and Garrett Lane
- 'The Price is Right Live!' at Coronado March 1; tickets on sale Nov. 21
Book Review: The Light Within: The Gift of a Rose perfect for the Season of Light
By Susan Johnson
Copy Editor
Susan Therese Mavity's book, The Light Within: The Gift of a Rose, was not written as a Christmas story, yet it seems especially appropriate at the Season of Light. She takes us along on her own search for healing—physical, emotional and spiritual. What began as an allergic reaction to an antibiotic that seemed to snowball out of control, burying Susan in an avalanche of helplessness and despair, became the doorway to a whole new concept of self and purpose.
As the assault on her immune system turned her world upside down, leaving her helpless to cope with even everyday family responsibilities, she fell into hopelessness. Then, one day a friend gave her a prayer card of St. Therese, The Little Flower. This simple gift became a lifeline for the author at a time when she was lost in darkness. Gradually, through many trials both physical and emotional, Susan Mavity opened up to the spirituality that was the key to the mind-body connection in healing.
Finding that conventional medicine was inadequate to help her, Susan Mavity turned to alternative therapies, and thus began a journey of self-discovery. This is the story of how she found her own path of healing—often a rocky, difficult path with many obstacles and tests of her faith—but somehow, just when she needed them most, "roses" (either literal or symbolic) would appear along the way.
At crucial times, Susan Mavity's path would cross with just the right person to help her advance along her journey to wholeness. Each time, her sense of self-concept was enlightened as she was taken to the next level. Her progress was not achieved without setbacks or discouragement, and there was much more involved here than "the power of positive thinking." Real lifestyle changes had to be made, and personal negativity had to be faced and dealt with. With a background of 20 years in education, Susan decided to take what she had learned and use it to help others who were in need of finding wholeness.
In 2004, Susan started Inner Resources, Inc., a company to help others explore their inner gifts to bring mind, body and spirit together. She offers both private sessions and group workshops to help educate people in finding harmony and balance. She stated: "I had found a new place of healing and a way to help others. I had looked at healing as an onion. Our soul and spirit are the core, our very essence. All the trauma and experiences we have, both good and bad, are the outer layers of the onion blocking the energy to the source."
Susan Therese Mavity has found her source. You can, too. I heartily recommend this book as a gift at Christmas or anytime, for anyone who could benefit from an inspiring story of hope, who wants to find "The Light Within." The book is priced at $12, published by Eloquent Books, Durham, Conn., ISBN: 978-1-60911-484-8, available at amazon.com.
From the Dec. 15-21, 2010 issue


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Addressing Windows 7 Application Compatibility for Public Organizations
Click here to download now
Overview: Making an operating system change can sometimes introduce problems. Business applications that are customized to work with a particular OS might not necessarily work smoothly with a new one. Download this paper to learn how to prepare for an OS migration, identify potential application compatibility problems, and what software compatibility options are available to you today.


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- Aveeno
- Derma E
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Customer Reviews
Items 1-3 of 3 total
3 people found the following review helpful
Posted by Reviewer2627454 on Oct 22, 2011
Purchased at iHerb
I highly enjoyed this. I used it on kelp noodles with extra veggies, really gives my dish excellent flavor! I love how it's dairy, gluten and sugar-free! Can't wait to try the other flavors!
drews smoked tomato dressing
1 person found the following review helpful
Posted by Reviewer3245042 on Oct 06, 2011
Purchased at iHerb
i use like ketchup & dipping sauce . great stuff. been using for years. the older version of smoked tomato was better before drew switched to sun dried tomatoes as ingredient. the regular tomatoes were better sweeter tasting .
Tastes great; reasonable in calories and sodium
Posted by Reviewer2123058 on Nov 10, 2014
Purchased at iHerb
My only problem with Drew's Smoked Tomato is that I can not figure out why its popularity seems so limited. Could the name bother some people? Personally, I have been a fan ever since I tried it years ago. Unfortunately, the two stores where I have bought it in the past each dropped it after a couple years. So iHerb.com, please hang in there.
Items 1-3 of 3 total


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Every structure has a foundation which sustains it. With liberals, this foundation is class warfare. The recent cries to "tax the rich" to solve our economic problems are a case in point. Current tax rates are high enough so that raising them more stalls growth and produces less revenue. This is not an opinion, it is a proven fact. Yet they keep pounding the drum, pandering to one of the basest of human emotions: envy.
In the 17th century, they used to put leeches on their sick patients to suck out the "evil humors" in the blood. If the patient died, they bemoaned the fact and reasoned that they should have used even more leeches. Sadly, reasoning such as this still prevails when it comes to taxes.
Remember over two years ago, the Obama administration telling us unemployment would rocket above 8 percent if we did NOT pass the stimulus package? This is the same group that now wants to tax ourselves into prosperity. We do not need to see any more incompetence from this group to see that liberalism has been a colossal failure. Our problems are a result of excessive liberalism over the years promoted by Democrats and many establishment Republicans. It's funny to see them call tea party advocates "extreme" while denying that a $15 trillion debt is extreme.
We need more conservatism, and the tea party is the only hope of getting it.
Steve Ball


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Even after 30 years of fighting HIV, health experts say that the stigma and discrimination faced by those living with the disease remains one of the most significant barriers to treatment and prevention.
Thinking about his night moves, singer/songwriter/rocker Bob Seger started humming a song from 1962.
Believe it or not, our little corner of the universe has much in common with Tampa Bay, Fla.
HOLLYWOOD – God bless America, and how's everybody?
I had the opportunity Tuesday afternoon to tape a to-be-televised debate between the two 112th District Kansas House candidates. For those of you living under a political rock, this includes Republican John Edmonds and Democrat Steve Muehleisen, both from Great Bend.
HOLLYWOOD - God bless America, and how's everybody?
Pulling into town soon-maybe where you live-will be the UndocuBus, the so called "Ride for Justice." In a shameless exhibition of United States immigration law flouting, the bus has emblazoned on its side "Sin papels, sin miedo" ("without papers, without fear").
What do you want the future to look like, more importantly what do you want it to feel like?
Go anywhere and strike up a conversation.
HOLLYWOOD – God bless America, and how's everybody?
Flowers. Have you ever really looked at flowers?
Former President George Bush signed, in 2007, the federal Energy Independence and Security Act that set new energy efficiency standards, reducing our dependence on foreign oil. One provision was phasing out the traditional incandescent light bulb, invented in the early 1800s.
BEVERLY HILLS – God bless America, and how's everybody?
America is a nation in crisis. Faith in our economic and political institutions, from Wall Street to Congress, is at or near historic lows.
I grew up in Salida, Colo surrounded by majestic mountains, located only 20 miles from Monarch Ski Area on the Arkansas River with three hot springs swimming pools within a 15 mile radius. It had a bowling alley, movie theater, and stunningly beautiful golf course. We also had an ice skating rink open about three weeks per year.
Usually when a burning issue arises, I feel compelled to squeeze every last drop of my own phrasing, logic and wit into this limited space.
What an amazing five years this has been!
So, that was fun. One minute we're promised a half dozen toss up races to determine control of the United States Senate, and the next Democrats are ducking under their desks as Massachusetts and Maryland elected Republican governors. Let the "Very Important Pundits" take turns on cable news assigning blame for the losses. I'm more interested in why the polls didn't tell us the wave was coming.
I admit it: I feel sorry for cigarette and cigar smokers these days. But changing fashions and the results of the recent election may offer them hope.
It's been years since I used AOL for any kind of meaningful email but I can't bring myself to close the account. I keep thinking that somewhere in my cyber past there's an old friend about to reach out - and all he has is my AOL address.
To call the grotesque drubbing suffered by the Democratic Party in the midterms monumental, is like referring to the surface of the sun as warm. The scene was so grisly, acutely sensitive Democrats (most of them) were forced to avert their eyes or risk anaphylactic shock.


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A full field of 12 is set to compete in the Grade 3 $500,000 Vinery Racing Spiral Stakes this Saturday. The 1 1/8 mile race will be run on the Polytrack at Turfway Park in Florence, Kentucky. A victory would guarantee the winner a spot in the Kentucky Derby.
Last year's edition produced the eventual Kentucky Derby winner Animal Kingdom, trained by Graham Motion and owned by Team Valor International. The pair hopes to repeat with a win by Went The Day Well.
Second choice in the field at morning line odds of 4-1, Went The Day Well comes in off a maiden victory nearly two weeks ago at Gulfstream Park where he earned a 93 Brisnet speed figure in the 1 1/16 mile victory. Among the Vinery Racing Spiral contenders, this son of Proud Citizen boasts the highest Brisnet speed rating (92) at the 1 1/8 mile distance; a rating he earned when finishing fourth in his first U.S. start. The colt was previously raced in Great Britain.
Trainer Mark Casse will try blinkers on Stealcase, who finished sixth to Hansen in the Grade 3 Gotham Stakes. Stealcase comes into the race off a bullet work in which he breezed five furlongs in a minute and change. The addition of blinkers may be what this Lawyer Ron colt needs to get back to the winner's circle. Jockey Rajiv Maragh will take the mount for the first time.
|Went The Day Well wins the Vinery Racing Spiral Stakes [Horse racing]
|Kentucky Derby Trail: Golden Gate Fields' El Camino Real Derby [Kentucky Derby]
|Daddy Nose Best grabs victory by a nose in the El Camino Real Derby [Kentucky Derby]
|Derby 139 Profile: Java's War
|Derby 139 Profile: Goldencents
|Derby 139 Profile: Revolutionary
|Derby 139 Profile: Verrazano


text:
Businesses in US Embracing Cloud at Faster Rate than in UK, Survey Shows
While 94% of businesses consider business process automation an important component of their overall productivity, opinions differ on the role of cloud technologies in automation solutions. According to a new survey conducted on behalf of Redwood Software, the use of cloud technologies differs greatly between the United States and United Kingdom, and among industries.
Trends in the latest Technology Radar
ThoughtWorks's latest "Technology Radar" focuses on mobile, accessible analytics, simple architectures, reproducible environments, and data persistence done right.
Community-Driven Research: Top Application Lifecycle Management (ALM) Toolsets
InfoQ's research initiative continues with an 13th question: "Top Application Lifecycle Management (ALM) Toolsets". This is a new service we hope will provide you with up-to-date & bias-free community-based insight into trends & behaviors that affect enterprise software development. Unlike traditional vendor/analyst-based research, our research is based on answers provided by YOU.
Twitter Open Sources Clutch
Clutch enables developers to write hybrid applications for iOS and to run A/B test experiments on iOS and Android devices.
Pradeep Soundararajan on the Negative Effects of Enforced Manual Testing
In his blog "Tester Tested!" Pradeep Soundararajan recently published an interesting show case called "Story from a company that built "the best software testing tool". The blog author describes what happens if for business reasons testers are forced to perform tests manually in a "boring" routine activity.
Anthony F. Voellm Discusses Testing 2.0 at the Google Testing Blog
In his recent posting "Testing 2.0" at the Google Testing Blog, Anthony F. Voellm is discussing the evolution of testing. While some experts might believe, almost all research in testing already has been done, Voellm anticipates what he calls "Testing 2.0" . This evolution of testing could comprise aspects such as automation of complex decisions on quality issues.
The Software-defined Datacenter Has Arrived
VMware and Microsoft provide solutions for software-defined datacenters where all resources – compute, storage, availability, networking and security – are virtualized and automated. This article focuses on the latest additions: virtualized networking and security.
Automated UI Testing in .NET
Recently DevExpress announced that they are the first third-party control vendor to achieve full support for Coded UI. So we decided to take this opportunity to talk about Coded UI and how it can play a role in building a comprehensive automated test suite.
Smart Continuous Test-Runner For .NET – For Free
Mighty-Moose, a continuous build and test-runner for .NET, now comes free of charge.
Thoughtworks Technology Radar March 2012
ThoughtWorks recently published the latest update to its Technology Radar; a report produced to help technology decision makers understand emerging trends in software development techniques, tools, languages and platforms. There are some interesting observations of interest to Agile software development teams.
Coverity: Open Source Code Has Fewer Defects than Commercial One
A Coverity study concludes that open source code using static analysis has on average a lower number of defects than commercial code, but they are on par when it comes to code of similar sizes.
IBM is now wearing a Green Hat
On January 4th, IBM announced it is going to acquire the cloud and SOA integration service company Green Hat. Testing is one of the main challenges when developing cloud or SOA based applications. Buying Green Hat IBM hopes to offer more productive testing approaches and other benefits for such types of large scale software systems. Green Hat will be integrated into IBM Rational Solution.
Automated Testing Solutions for Android
There are a number of automated testing frameworks or tools for Android applications, including but not limited to Activity Instrumentation, MonkeyRunner, Robotium, or Robolectric. LessPainful is providing automated tested on real devices as a service.
Sonatype Offers Insight Into Enterprise Open Source Usage
Sonatype, the main company which drives Maven development, has joined a growing list of companies which aim to help organisations understand and audit their open source software usage, with the announcement of the Sonatype Insight software suite.
Gorilla Logic Release FlexMonkey 5, Open Source Testing Tool for Adobe Flex and AIR
Gorilla Logic have today announced the availability of FlexMonkey 5, their open source automated testing tool for Adobe Flex and AIR.


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Clipse's Rise and Fall Chronicled in CNN Documentary "Brother's Keeper"
By Jeremy Gordon on May 16, 2014 at 10:37 a.m. EDT
This week, CNN premiered a short documentary, "Brother's Keeper", that explores the rise and fall of Clipse, who've been on hiatus since 2009's Til the Casket Drops. A rumored Neptunes-produced reunion turned out to be premature, too.
No Malice Says "There Is No Clipse Album in the Works"
By Evan Minsker on January 25, 2014 at 9:55 a.m. EST
Bad news: Looks like the Clipse album talk was premature. No Malice told The Fader, "There is no Clipse album in the works."
Pusha T Backpedals on Clipse Reunion Talk
By Carrie Battan on January 14, 2014 at 9:00 a.m. EST
Pusha T recently sat down for an interview with DJ Heat, who probed him about the possibility of a new Clipse LP. He was intentionally vague in his response: "I never leaked anything about the Clipse. I didn't do that. All I did was tell everybody that I was in the studio for 20 days with Pharrell and Chad," he said. "Right now I'm on my Pusha T. I don't want to mislead nobody... but... I love my brother."
New Clipse LP Rumored to Be Produced by Neptunes
By Carrie Battan on January 7, 2014 at 12:48 p.m. EST
Both members of Clipse—Pusha T and his brother, No Malice, formerly known as Malice—have been in solo career territory since 2009's Til the Casket Drops. Now rumors have begun to swirl that they're at work on a new album together as Clipse.
Listen: Clipse's No Malice and Pusha-T Reunite for "Shame on the Devil"
By Evan Minsker on August 13, 2013 at 10:41 p.m. EDT
While Pusha-T has released solo material under the G.O.O.D. Music banner, his brother and Clipse partner No Malice has kept relatively quiet. That changes on August 18, which is when Malice will release his solo effort Hear Ye Him. Today, Funkmaster Flex has shared a track that reunites the Thornton brothers. Check out "Shame on the Devil" above.
Listen: Pusha-T + Kanye + Young Jeezy
By Tom Breihan on August 16, 2011 at 10:50 a.m. EDT
Clipse rapper Pusha-T has a new track called "Amen" featuring a couple of famous friends: Pusha's G.O.O.D. Music label boss Kanye West and Atlanta trap-rap king Young Jeezy. The track veers closer to Jeezy's monolithic gothic churn than most of the music that Pusha and Kanye have released in the past. It's up for download at the G.O.O.D. Music blog (with extra bonus distracting Funkmaster Flex bomb-drop sound effects.)
Video: Pusha-T and Tyler, the Creator Collab
By Tom Breihan on July 20, 2011 at 6:40 p.m. EDT
Photo via Golf Wang
"Trouble on My Mind", the hard-as-fuck new collaboration between Clipse rapper Pusha-T and Odd Future leader Tyler, the Creator has a video now. In director Jason Goldwatch's clip, Pusha and Tyler dress up as one another and fuck shit up. Watch it below, via Red Bull.
5-10-15-20: Pusha-T
By Ryan Dombal on July 14, 2011 at 9:00 a.m. EDT
Welcome to 5-10-15-20, where we talk to artists about the music they loved at five-year interval points in their lives.
We recently spoke with Clipse's Pusha-T, 34, whose Fear of God Part 2: Let Us Pray EP is due in August via G.O.O.D./Decon/Re-Up Gang.
New Track From Pusha-T and Tyler, the Creator
By Tom Breihan on July 8, 2011 at 5:25 p.m. EDT
Photo courtesy of Golf Wang
Last month, we reported that Odd Future main man Tyler, the Creator and Clipse MC Pusha-T linked for a Neptunes-produced collaboration called "Trouble on My Mind". That song is now out in the world. And it is hard as fuck. The finished product will reportedly appear on a future Pusha solo EP called Fear of God 2: Let Us Pray.
Listen to "Trouble on My Mind" at Red Bull, where a video for the track will debut next week as well.
Odd Future Working With Nas, Pusha-T
By Tom Breihan on June 23, 2011 at 4:40 p.m. EDT
Photo by Chris Tuite
In a recent phone conversation, Odd Future/MellowHype rapper Hodgy Beats revealed that he, Odd Future figurehead Tyler, the Creator, and OF R&B singer Frank Ocean are working on a song with Queensbridge rap legend Nas. (Nas had previously announced plans to collaborate with Frank Ocean.)
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Sweetest Sound in Town 11 22 14November 22, 2014
Enjoy an hour of Easy Listening Christian Music. Each Saturday I will provide another hour of the Sweetest Sound in Town. This week we will hear choral music from the Pensacola Christian College Choir, Dick Bolks, and Russell Mauldin. You will also hear Instrumental music from Albie Harrup on the piano, the Amen Orchestra, and David Ingles on the piano. We will also hear solo music from Fran Hague and the John Marshall Family. We are a listener supported pod cast. If you have been blessed by our music I hope you will help with a tax deductible gift. You can donate on line with the Pay Pal tab on the bottom of this page. I will also be happy to send you an envelope for you to return a gift in or accept your Visa or MasterCard when you call our toll free number 1 888 382 0881. You can also send us your gift by mailing it to Shofar Broadcasting P.O. Box 12252 Charleston, W.V. 25302.


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German Restaurant
- t
- torontomark Mar 17, 2007 12:28 PM
Does anyone know of any good restaurants featuring German food? I heard there was one in the West part of Toronto - maybe near Islington?
If anyone has any suggestions, it would be appreciated.
re: ishmael
Ah, fond memories of the musket. I've never had a bad meal there and the german beers on tap always go down a treat. It's actually frequented by a lot of west-end germans including the friend who is always my excuse for making the trip.
re: yoyodyne
the last time I went there, there were a lot of CHinese people there. SO, being the curious guy that I am, I asked them and they said that there are advertising in Chinese newspapers. All the chinese people there seem to be eating the pig's leg, whatever it is called. Interesting but i dont see any ads in the Korean papers
re: juunbug25
A little segue, Chinese people (especially Hong Kong people) are very obsessed with a particular German dish (specifically the smoked Pork Hock Schweinshaxe) and will go to great lengths to find it. Hong Kong style cafes will serve a version transliterated to "German Salted Pork Hand" which when comapred to Schweinshaxe isn't very similar (it's not smoked).
Little Bavaria in Scarborough (3222 Eglinton just east of Markham Rd.). Located in a strip mall (is there any other kind in Scarboorugh). Outside it doesn't look like much, but inside is nicely decorated and clean. German serving staff give it an air of authenticity. Food is the usual fare...about 15 different schnitzels, spatzl and loads of German beers. Nice desserts too. Not too pricey either.
re: Finnegan
Real German food is hardly schnitzel. They have it, but it is no big deal. Wurst is the big think, Schinken is big too. I've never seen many German of most popular specialties like Forelle Blau and Strammer Max on menus here. And if it doesn't have the ubiquitous roumalade sauce, it hardly qualifies as a German restaurant.
re: Finnegan
Little Bavaria is ok. Back in the day they used to have a fantastic marzipan strudel however over the years the quality has dropped.
Try Blue Danube. It's a nice place on just of McCowan by the 401.
re: Connoisseur
I agree with Blue Danube...only ever gone there for lunch. The menu is basic (lentil soups, roast pork, various types of potatoes, etc.), but the food is prepared with love and care. For some it may be a bit starnge to go to a restaurant located in German/Austrian coop apartment building, but at least you can be assured the food is authentic.
re: Finnegan
Do they serve Schweinshaxe or any kind of pork knuckle? I am craving for knuckles at the moment.
re: 325i
I had a very yummy Schweinshaxe at the Musket.
re: peasontoast
I just looked at their menu, and they say B.B.@ pork Hox, which I am sure is Schweinshaxe.
I don't understand the BBQ, as the best part is the crunchy skin from the frying and roasting.
Have you had it there?
Though more a lunch thing, the hot eats counter at Brandt Meats in Mississauga is HDL Heaven.Hyper-fresh wurst, sauerbraten, rouladen, etc. All wurst is made about 50ft. from the counter,OK? Only catch is that they're open just Wed-Sat and close up about 5.Great Mittel Europe groceries, too. After tanking up, visit the meat counters for more to take home.Worth a trip.
Not sure if it's too north / not German enough, Graystones in Aurora serves decent Schnitzel and other Austrian / South-German fare like Sauerbraten and Spaetzle.
I recommend the Hessenland Inn. It is two hours from Toronto, but a neat place. Hessenland is a province (i think!) in Germany.
See http://www.hessenland.com/index.htm
re: The Boss
Is Schnitzel Queen any good?
re: redcoconut
here's a link to a now magazine review:
re: yoyodyne
The review is two years old. In any case, I don't think they're in business anymore.
Most Germans that I know tend to go to the restaurant at one of the German Canadian clubs (Donau Schwaben Club) in Scarborough. Please see the link to their restaurant and the menus http://www.bluedanube.org/rest.html.
Another option is the AMADEUS BAVARIAN BEER STUBE (111 Richmond West, at York, 416-366-3500) Complete dinners for $50 per person (lunches $40), including all taxes, tip and a pint of imported beer. Average main $19. Open daily 11:30 am to 11:30 pm; bar till close. Closed some holidays. Licensed. Access: barrier-free. Rating: NNN (Now Magazine)
re: smartalex
Your link includes a period at the end, which doesn't work, so those interested should try http://www.bluedanube.org/rest.html
re: Full tummy
For my part, I like Little Bavafria. The folod in delicious, and features several dozern different types of Schnitzel (although too many people have the idea that Schnitzel in all German food, and all German food is Schnitzel). When I order, say, Kasseler Rippchen, people stare as if I had ordered sushi in a pizzeria "What! No Schnitzel??"
The chef, Jonny, is originally from India, but worked for many years in Germany, and knows German food and the German language very well.
Of course there is the ever popular Schwarzwaldhaus aka Black Forest Inn in Hamilton if you feel like driving for an hour or so. Lots of Schnitzel choices but other things too. Zum Linzer is also in Hamilton see http://www.thestar.com/living/article... for more info.Back to T.O... in the Long Branch area Lein's Deli, 3262 Lakeshore Blvd. W has a variety of hot food for either take out or eat in that is very popular at lunch time. Basic decor but the foo is good.
There's always The Old Country Inn in Unionville: http://www.toronto.com/restaurants/li...
And for dessert, it's hard to beat Fabian's in Scarborough on Markham Road. You can order a few lunch items as well like Goulasch Soup and of course, Schnitzel, among other things. Save room for the Apple Strudel for dessert, though, it is awesome. Also a great place to order cakes for special occasions.
re: duckdown
I found the food at Little Bavaria excellent, though the adjacent strip mall is a bit seedy. As far as authenticity is concerned, the chef there was born in India, but worked for a long time in Germany. Incidentally, he speaks excellent German.