text:
Our favs so far are:
Eliana vs. Elena
One name that we both like is Isabella but I am thinking it is getting a little too popular now.
Edited by MikRo, 11 December 2012 - 12:23 PM.
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Girls name help
Started by MikRo , Dec 11 2012 11:20 AM
18 replies to this topic
Posted 11 December 2012 - 11:20 AM
We just found out we are having a little girl, but so far DH and I don't agree on names and don't have many ideas. Both the ideas that are the top of our lists are very close but don't line up so other ideas would be a great help.
Our favs so far are:
Eliana vs. Elena
One name that we both like is Isabella but I am thinking it is getting a little too popular now.
Edited by MikRo, 11 December 2012 - 12:23 PM.
Posted 11 December 2012 - 11:25 AM
Some suggestions on similar lines:
Posted 11 December 2012 - 11:26 AM
I prefer Eliana by a long way.
I also like Eliora, and just Liora/Leora.
Ilana is overused in my family so it never cracks my list but I actually like it a lot. Alana/Alannah is nice as well.
Isabella is very popular. Isabel, Isadora, etc. are considerably less so.
Posted 11 December 2012 - 11:26 AM
Posted 11 December 2012 - 11:31 AM
How will you pronounce Elena?
I like E-len-na (stress on 2nd syllable) or El-len-a (stress on 1st syllable) but still with the "eh" sound. Not a fan of el-LAY-na.
Posted 11 December 2012 - 11:42 AM
And I was thinking of ell-EE-na not ell-ENN-uh.
Posted 11 December 2012 - 11:49 AM
All names are nice = I like Alayna/Elayna too
others similar
Edited by kerilyntaryn, 11 December 2012 - 12:10 PM.
Posted 11 December 2012 - 11:55 AM
Some more suggestions of similar sounding names:
Elanora (aboriginal- by the seaside)
Posted 11 December 2012 - 12:02 PM
I'm liking some of these suggestions, some I have never heard before.
I also like Liliana (DH does not), and Sophia (also quite common)
We would pronounce it El-len-a (like Helena)
Oh also DH wants a "leader" name but I am not sure exactly what that means.
Edited by MikRo, 11 December 2012 - 12:29 PM.
Posted 11 December 2012 - 12:20 PM
I love Elena prn Ellen-a. I like Helena too.
Posted 11 December 2012 - 12:24 PM
QUOTE (MikRo @ 11/12/2012, 01:02 PM) <{POST_SNAPBACK}>
Oh also DH wants a "leader" name but I am not sure exactly what that means.
A quick search for girl names which mean "leader" has turned up:
None of those immediately grab me, but Joan has a variant Joasia which is gorgeous!
Posted 11 December 2012 - 05:17 PM
I like the lyrical Eliana. Elena becomes confusing with the various pronunciations.
I also like LDD's suggestions of Eliora or Liora.
'Leader' names (by meaning or example):
Posted 11 December 2012 - 05:23 PM
QUOTE (Gudrun @ 11/12/2012, 06:17 PM) <{POST_SNAPBACK}>
I like-to-love all of these except for whatever reason I'm fonder of Rosabel and Mirabel than the -la endings, and I slightly prefer Iliana to Ileana just for the look, they're said the same.
Posted 11 December 2012 - 06:45 PM
QUOTE (la di dah @ 11/12/2012, 06:23 PM) <{POST_SNAPBACK}>
I like-to-love all of these except for whatever reason I'm fonder of Rosabel and Mirabel than the -la endings, and I slightly prefer Iliana to Ileana just for the look, they're said the same.
Since the OP cited Isabella as a prospective and not Isabel I sort of assumed that she preferred that ending.
Edited by Gudrun, 11 December 2012 - 06:47 PM.
Posted 11 December 2012 - 06:46 PM
QUOTE (Gudrun @ 11/12/2012, 07:45 PM) <{POST_SNAPBACK}>
Since the OP cited Isabella as a prospective and not Isabel I sort of assumed that she preferred that ending.
Prob'ly fair.
Posted 11 December 2012 - 06:49 PM
Elena is pretty. I loved Eleni ( again, related to Helena), for ,y third child but alas, I had a boy!
Posted 11 December 2012 - 06:58 PM
Elaine/Elaina were the first names that came to mind. The meaning for the name is "bright shining one" which I think lends itself to having good leader vibes.
Posted 12 December 2012 - 10:03 AM
Thanks for the suggestions!
We do seem to be liking a 'a' ending but that might be just the names so far, this is not set in stone.
Coco83 - I do like the meaning of Elaine/Elaina (and the name) so I might have to see if that is what he meant.
Posted 18 December 2012 - 09:58 PM
I have an Elena (Elle-Len-a) and she gets Leni or Lena for short. Lot of people comment on how pretty her name is.
On the other hand so many people mispronounce her name Ellen-a
We picked her name because she was born during the day (Elena means shining light. She would have been Ayla if she was born at night, it means moonlight)
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Fogo de Chao Brazilian Steakhouse - Philadelphia
- Address:
1337 Chestnut Street
Philadelphia, PA 19107Neighborhood:
Center City
- Cuisine:
Brazilian SteakhousePrice: $50 and over
Fogo de Chao Brazilian Steakhouse - Philadelphia
- Dining Style: Casual Elegant
- Website: http://www.fogodechao.com/
- Phone: (215) 636-9700
- Hours of Operation:
Lunch: Monday - Thursday: 11:30am - 2:30pm; Dinner: Monday - Thursday: 5:30pm - 10:00pm, Friday: 5:30pm - 10:30pm, Saturday: 4:30pm - 10:30pm, Sunday: 3:30pm - 9:00pm
- Payment Options: AMEX,Diners Club,Discover,MasterCard,Visa
- Cuisine: Brazilian Steakhouse, Steakhouse, South American
- Dress Code: Casual Dress
- Accepts Walk-Ins: Yes
- Additional Details: Banquet/Private Rooms, Bar/Lounge, Full Bar, Gluten-free Menu, Private Room, Wheelchair Access
A word from Fogo de Chao Brazilian Steakhouse - Philadelphia
Fogo de Chão® (fo-go dèe shoun), is an authentic Southern Brazilian steakhouse. In 1979, Fogo® began sharing the gaucho way of preparing meat in Porto Alegre, Brazil. Today, our gaucho chefs still expertly grill each of our 16 cuts of meat and offer you continuous tableside service.Continued
We invite you to enjoy the delicious preparations of our gaucho chefs along with our gourmet salad bar, authentic Brazilian side dishes, and award-winning wine list.
We invite you to enjoy the delicious preparations of our gaucho chefs along with our gourmet salad bar, authentic Brazilian side dishes, and award-winning wine list.
Foodspotting photosSee all photos
Fogo de Chao Brazilian Steakhouse - Philadelphia reviews from OpenTable diners
285 reviews since July 31, 2014
- Food4.4Service4.6
- Ambiance4.3Noise LevelEnergetic
special occasion (187)good for groups (186)fit for foodies (129)hot spot (65)notable wine list (59)romantic (50)great for lunch (34)neighborhood gem (28)kid-friendly (19)vibrant bar scene (9)great for brunch (9)late-night find (7)scenic view (6)great for outdoor dining (5)Show More
- Only downfallsmw0423Dined on 11/22/2014Due to Philadelphia traffic we were running a little late and I called from the car to inform them. They said they would TRY to hold our table. I had this reservation made 2 weeks in advance. When we did get there after paying for valet because we didn't want to waste more time trying to park, they had given away our table and we had to wait. We had a party of 8 and the waiting are was overcrowded and uncomfortable. I understand we were late, but I called and let them know we were on our way, to me that should have substantiated that out table should have been held and it was not.Special Features:I would recommend this to a friend.
- Nice place to eat a little expensive and very loudXxxXDined on 11/22/2014Nice place to eat very loud though and a lot of what feels like commotion food was very good felt slightly over dressed but think if the place had a little bit of a dress code would give more of a nice high end place to eatSpecial Features:I would recommend this to a friend.
- after a semester of dining hall food.OpenTable Diner Since 2010VIPDined on 11/21/2014It was a great stop for dinner while picking our daughter up for thanksgiving break. It is also perfect if you eat low carb. Cuts if meat and salad bar of much better quality than other rodizio restaurants we've visited. Service was over the top good.Special Features:I would recommend this to a friend.
- Great MeatLarryMDined on 11/15/2014This place is great! I've been here 4 times this year and I'll keep going. Usually go for a guys night out. Everything is delicious and plentiful. The service is always great. Only thing I'm not a fan of is the crowd noise can get pretty loud but now I'm used to is and it won't stop me from going.Special Features:I would recommend this to a friend.
- TARAVIPDined on 11/15/2014All you can eat w a huge buffet salad and lots of large patrons taking advantage of the unlimited portions too much for my taste
- Great nightKalinaDined on 11/15/2014Fogo always delivers a wonderful meal with helpful wait staff that create a wonderful night out. We enjoy going with groups of friends to share such tasty food. They will do whatever it takes to make sure you enjoy the food the way you like and that you are served the meat you want most.Special Features:I would recommend this to a friend.
- Great , Fantastic, awsomemonkeylookerDined on 11/15/2014Me and my wife went to celebrate our wedding anniversary and the food was great and service was 2nd to none great overall dinner no issues and they gave us a complementary flan with happy anniversary and candle and that was awesome we will be returning there every year for our celebration and maybe some other times great job Fogo de ChaoSpecial Features:I would recommend this to a friend.
- Great place for a celebrationAmm384Dined on 11/8/2014Great food and a lot of it! The service is wonderful and the whole restaurant is beautiful.Special Features:I would recommend this to a friend.
- meat lovers dreamDBrownDined on 11/7/2014Go hungry and pace yourself. Lots of meat at whatever wellness you like.Special Features:I would recommend this to a friend.
- great servicetld2012Dined on 11/7/2014The staff were amazing. Always there to fill water glasses or ask what they could do to help make the experience better.Special Features:
- Amazing Salad BarBobRDined on 11/7/2014Fogo de Chao boasts an extraordinary salad bar. The waitstaff are extremely professional and helpful. The location and decor are perfect.Special Features:I would recommend this to a friend.
- ServicetopofthechainDined on 11/5/2014The food was great, the salad bar great but the service was even better. I would recommend this spot for anyone great for holiday dinerSpecial Features:
- Superb!JnsoVIPDined on 10/31/2014Like all fogo de chao everything was outstanding! Really amazing how they take care of all the details.Special Features:I would recommend this to a friend.
- Brazil!TAG1VIPDined on 10/29/2014The food service model is quite well conceived and works to everyone's advantage: restaurant and clients. The salad bar can be accessed at any time and repeatedly if desired--no waiter time spent, no client waiting for food. The choices there are of excellent quality rather than of poor food intended to fill up the patrons before they get to the meat. The meat servers and request cards work flawlessly--show a green card and someone is there instantly. If they are not offering what you want, you ask, and that waiter will find the person you want and send them over rather than you waiting until by chance it happens. Everyone wins here, excellent food, excellent service. Thomas A Gillespie, MDSpecial Features:I would recommend this to a friend.
- There's alot going on in this placeSamjacVIPDined on 10/27/2014Noisy, energetic, busy, hectic place your favorite adjective here. The meat is done extremely well and the salad bar does have things I have never seen before but the meal itself is akin to one of the battle scenes from Saving Private Ryan. You are inundated from the moment you sit at your table with suggestions - some sort of kitchy like "...would you like a shrimp cocktail for the table ? No I would like to order first thanks. The food is very well prepared but you are just assaulted to the point of STOP. Between the noise level and the assault of the meet carrying waiters its a bit much for me. That said everyone is very friendly and helpful and you can stop some of the meated sword attacks by just flipping your card.Special Features:
- LoudDholmsDined on 10/25/2014For some reason this survey will not allow me to give the real noise level. It is VERY loud. Hard to hear your table mates. Food was good and service was great. Come hungry!Special Features:
- wonderful steak houseFrenchtouchDined on 10/25/2014The meats were absolutely fabulous. The caiperina excellent, especially the pineapple one!!!! The price was also very high...|Special Features:
- BirthdayOpenTable Diner Since 2007Dined on 10/25/2014Had a good meal. Celebrated sons birthday and enjoyed the restaurant atmosphere. Was a bit noisy and tables were too close together.Special Features:
- Fun but...GagaDined on 10/25/2014It had a fun atmosphere. My 18 year old wanted this fir his birthday and he had a blast. But for me I get turned off when too much food is in front of me. Just seeing all the meat being offered to everyone all the time made me lose my appetite. They also don't offer the rib eye or lamb chops unless you specifically ask for it.Special Features:I would recommend this to a friend.
- AmazingSarahDined on 10/25/2014Loved everything, our table of six seemed so small in such a beautiful restaurant. Food was amazing, ambiance so elegant and the service was outstanding.Special Features:I would recommend this to a friend.
- We will be back:)TO117Dined on 10/24/2014Outstanding service,very good food,always a great night out in Fogo de Chao:):):)Special Features:I would recommend this to a friend.
- Had a blastMjGaffDined on 10/22/2014Every time we dine at fogo, we have an amazing time. This time my fiancé and I brought my parents along. They were thrilled. We definitely plan on returning!Special Features:I would recommend this to a friend.
- Get ready for a meat coma!HughDined on 10/15/2014Excellent, fun place. The food was fantastic and service was non-stop. Don't fill up until the bacon wrapped filet's and chicken come by - they were excellent (as was everything else). The flan for dessert was great, too.Special Features:
- Totally awesome experience!!RobWDined on 10/13/2014Highly recommended for an exceptional dining experience.Special Features:
- Food Was Worth the $$$OpenTable Diner Since 2013Dined on 10/13/2014The salad bar and the meats were amazing! Definitely a great place to go for lunch because you get the same deal as dinner for much less. Not to say that the dinner price isn't worth it because it is! Drinks were over priced in my opinion.Special Features:
- way overpricedtomdelsnjVIPDined on 10/9/2014Had a table in the corner , it was had to get any waiters attention . They advertise 17 different meats I only tasted 6 or 7. I told the waiter we wanted desert and also needed to make a show and he said I'll make it extra fast for you then promptly vanished ...
- Reservation time not respectedZebra48VIPDined on 10/8/20148 pm reservation, we are on time. And told our table is not ready for another 15 min. 'please wait in bar, have a drink'... well I guess not ! After hostess sees that we are not having drink, she finds us table in few minutes. Walking into dining room : there are PLENTY of empty tables ! HATE it when restaurant forces you to take a drink first, so UN COOL ! Will avoid in future, and you should too.Special Features:
- Hubby's Happiest BirthdayBobbykjrDined on 10/8/2014Could not have asked for a better lunch. Start to finish, top notch. Did not lack for anything. The salad bar was on point. The meat was better than I have ever tasted. EVERY employee was very warm and welcoming. Tres Leches cake was presented for my husband's birthday, and was the perfect ending!Special Features:I would recommend this to a friend.
- I've Seen Much much BetterLockDined on 10/5/2014Service Good..Food OK. ..I been to Chima ' Brazilian Steakhouse about 6 times and they make Fogo De Chao look like amateurs..No elbow room to eat..salad bar was very limited compared to Chima. .No condiments out..Served my wife cold bar b que sauce. Chima ' Brazilian Steakhouse is for me!
- Excellent!ErnieDaveDined on 10/4/2014Fogo de Chao is an excellent restaurant. I took my niece for her 30th birthday. My entire family loved everything about the restaurant. I only wish you had one in Harrisburg Pa.Special Features:
- MehJanelleSVIPDined on 10/4/2014Having been to Chima before, we knew basically what to expect. The seating at Fogo is much tighter, making it difficult to move around or for serves to get to us. There were more than a few occasions that we sat with our cards on green and no one stopping by. Our main waiter only came by at the beginning and when we flagged him down for the check. The service was not on par with our expectations. Food was okay but not amazing. I would go to Chima again before Fogo.Special Features:
- Never DisappointsJulesNJDined on 10/3/2014Once again we had a great experience. Excellent service alond side great food. I The restaurant was very busy since it was a Friday night and the service didn't suffer. Very good job.Special Features:
- Special occasionaas66Dined on 10/3/2014This is definitely the place to go if you want to celebrate a special occasion! It's a little pricey but well worth it! ESP if you're hungry and are a meat eater! The salad bar is amazing and fresh. The meat is phenomenal and always steaming hot right off the spits! The staff is extremely friendly and attentive, too. We couldn't have asked for a better night out!Special Features:I would recommend this to a friend.
- ImpeccablefoodiecoupleDined on 10/2/2014We love this restaurant in Center City Philadelphia for the food, impeccable service, attention to detail, and variety of selections!!!!Special Features:
- FABULOUSCityGirlatheartDined on 10/1/2014The food keeps on coming until you tell them to stop! Celebrated our daughter's 18th birthday and every server that came by wished her a happy. Shrimp cocktail was HUGE. We'll worth the price.Special Features:I would recommend this to a friend.
- Excellent and fun serviceJEB99Dined on 9/30/2014This is a fun restaurant, just to watch the servers dressed as Gouchos bring the meats. Only problem we encountered, was that the Filet Mignon we had was fatty and full of gristle. Only tried once, so not sure if we just got bad pieces. Other meats were good and very tasty. Salad and Meat bar terrific and I could just eat that for a nice dinner. Every worker in the restaurant was nice, efficient and properly attentive without being annoying. We had a very enjoyable dinner.Special Features:
- AmazingOpenTable Diner Since 2011Dined on 9/27/2014I have been wanting to check out fogo for a long time. Everything was delicious and it was quite an experience!Special Features:I would recommend this to a friend.
- superb serviceluvphillyfoodVIPDined on 9/26/2014This spot is comparable to other rodizio restaurant in the city , but what stuck out the most that I was amazed with was how awesome the service was. The wait staff was very attentive and even understanding with a picky wine drinker telling to send one back after another until the right one was tasted. Highly recommended!Special Features:
- The best Brazilian SteakhouseChemFoodieDined on 9/25/2014I have been a couple time to Fogo de Chao, and everytime I leave happy with the service and the food. This time around we went because we were celebrating our 5th anniversary and we wanted to go to somewhere special. Our server for the night was fantastic, he made conversation with us and asked us if there was any special reason we were at fogo. I ordered the bellini and it was too sweet for me, but the other drink that I ordered was delicious, a lime caipirina. The food from the salad bar was great, and the meat was delicious as always. What captivate me this time around was the outstanding service. For the price you pay here it is worth it!Special Features:
- FOOD AND SERVICElakesideDined on 9/25/2014THE FOOD AND SERVICE IS THE BEST I EVER HAD AND I BEEN TO A LOT OF PLACE RANKS RIGHT WITH THE BLUE MOON IN FLORDIASpecial Features:I would recommend this to a friend.


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While conducting a mobile clinic in the Haiti countryside, the Medical Teams International Advantage Program team met Dolne, a 79-year-old man who severely injured his leg after being hit by a motorcycle more than 35 years ago. At the time, the doctors were unable to help him battle the infection that developed in his leg, and he had to have amputation. Dolne traveled 120 miles to Port-au-Prince and received his first prosthesis. When he first met the our team, he was still wearing this same prosthesis - after 35 years! He had not received any follow-up care and used plastic bags and rags to make his prosthesis fit to his leg.
Our Haiti Advantage team made a new prosthesis for Dolne, which made him so happy he was almost speechless. As he was leaving the clinic wearing his new leg, he said "Today, I leave all the rags and bags that I used to make my old prosthesis fit to my leg behind. Like a disease, I dump them, and do not carry them with me any more. I feel like a healthy man again! God bless you all."
Thank you for supporting our Haiti programs; you are changing lives!
Check out this behind-the-scenes video from our Haiti Advantage Program.
Every year during National Nurses Week, Oregon Health & Sciences University (OHSU) honors their outstanding nurses with an awards reception. Nurses are honored in various categories such as community service, teaching, mentoring, palliative care, and more. This year's event was held on May 7th, and eleven OHSU nurses were recognized with awards.
As part of this annual day of recognition, OHSU nurses also nominate local charities to honor with donations. This year, MTI was one of the three charities awarded! OHSU nurses voted, and selected MTI as one of three winning charities. Virginia Garcia Clinic received $5,000; MTI, $2500, and Meals on Wheels, $2500.
Elaine Boomer, RN volunteers in our Tigard distribution center and is the OHSU nurse who nominated MTI for the award we received.
We congratulate Virginia Garcia and Meals on Wheels, who are partners of ours! MTI provides Virginia Garcia with hygiene, medical supplies and over-the-medicines for their clients. MTI provides Meals on Wheels with donated liquid food that we are unable to send overseas, keeping it out of the landfill.
Montas Eliacé and his wife live in Démier, a locality in Crochu, Haiti. In May 2013, MTI held training session near his house. Although Montas was not participating in the training, those who attended passed along the information they had learned about Cholera prevention and diarrheal diseases. Montas was inspired by what he heard. He and his wife started saving to build a latrine. Eleven month later, the latrine is complete! Montas is very proud.
Thank you for your donations to help prevent Cholera in Haiti. Because of you, communities and households are being transformed, and this deadly bacteria is being stopped in the most effective way possible - before it can infect. Thank you!!
Yesterday we were grateful to have the downtown Portland office of KeyBank choose to volunteer at our headquarters in Tigard as part of their annual "Neighbors Make a Difference Day." Across the U.S., 7,000 KeyBank employees participated to make a difference in their communities.
It was a hot day here (90 degrees!), and our generous volunteers cleaned two of our dental vans. They also helped pre-pack disaster response bags. We send these units in with our first responders so it's critical to have them ready in advance of a disaster.
In one afternoon, they contributed to both our U.S. programs as well as our International programs! After their service, the team toured our REAL. LIFE. Exhibit.
Of the experience, KeyBank employee Katerina shared, "I really loved the exhibit tour... it was good to see how we are contributing to helping people in need worldwide... The exhibit was sobering, but at the same time very inspirational to see how much Medical Teams International hs contributed to helping those in need."
Thank you, KeyBank volunteers!!
Join our team! You can make a direct impact on the lives of families in need around the world and here in the U.S. Check out our local volunteering opportunities - no medical experience required!
Emma Saytue went into labor knowing she was in trouble. The local medical clinic was closed. And in this part of
Liberia there was no one nearby who could help her give birth.
So Emma, already in labor, walked over an hour to reach a woman named Edwina. Edwina is an MTI volunteer who, thanks to your gifts, had been trained to help mothers give birth—and to know when more help was needed.
After Emma safely delivered her child, Edwina noticed a dangerous complication. She rushed Emma to the nearest clinic, where Emma received the treatment she needed. Emma returned home with a healthy baby.
You helped save Emma's life—and ensured that Emma's child will grow up with her mother around! It all happens because of your gifts.
© 2013 Medical Teams International. All rights reserved


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Check with Coleman-Atlanta Funeral Home about which type of funeral services and products the funeral home, mortuary or memorial chapel provide at their Atlanta, Texas location.
Contact the Coleman-Atlanta Funeral Home Funeral Director to ensure the services they provide match your personal needs. Call the Funeral Director at (903) 796-3200.
If there is a religious preference, make sure that Coleman-Atlanta Funeral Home can accommodate your religious practices before, during and after the funeral ceremony and at any graveside service.
Nancy Elizabeth Jimkoski, 72, of Atlanta, Michigan, went to be with the Lord on Sunday, Sept. 21, 2014. She was born Nov. 15, 1941, to the late, Irving and Elizabeth (Coleman ... and winters spent in Texas. She could also be found dancing, swimming ... (Huron Daily Tribune)
His hobbies included, hunting, cheering on the Dallas Cowboys and New York Giants, watching baseball, especially the Atlanta Braves ... Arrangements by the Brinsfield Funeral Home, P.A., Leonardtown, MD. (Southern Maryland Online)
He is survived by son and daughter-in-law: James Jeffrey and Darlene Anderson of Atlanta; granddaughter: Megan Anderson Wilbanks and husband James of Covington, Ga.; great-grandson ... 2014 at the Wayne Boze Funeral Home. There will be a short visitation ... (Waxahachie Daily Light)
Service is set for 10 a.m. Tuesday, Oct. 14, 2014 at First Baptist Church of Brock, 2111 FM 1189 with interment at Johnson Cemetery, Dennis. Visitation is from 6-8 p.m. Monday at White's Funeral Home ... and then settled in Atlanta, Ga., (The Community News)
Frederick Edmund White, 91, of Tunnel Hill, went home to be with the Lord on Sunday ... He is survived by daughters and sons-in-law, Lajuana and Eddy Rich of Atlanta and Angela and Larry Marlin of Dalton; two sons and daughters-in-law, Tim and Mary ... (The Daily Citizen Dalton now)
I've had a couple of close friends that have lost their mothers in the past few years. We've had many long talks about the loss they feel. What will I do without my cheerleader? Who do I talk to when I struggle with my rebellious child? How can I bring a new child into this world without my mom to s...
The stages of grief are well known. Denial Anger Bargaining Depression Acceptance It's helpful to know the stages if you've lost a loved one through death. Understanding the stages assists in healing and is beneficial in understanding that the feelings you may be experiencing are normal. Some pe...


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Michael Baker profit falls, company adopts plan to cut costs by up to $20M
Michael Baker Corp.'s net income fell to $700,000 in the third quarter, and the engineering, design, planning and construction services company said it adopted a plan to improve performance.
Baker, based in Moon, said profit equaled 7 cents a share, and is down from net income of $7.1 million, or 76 cents, a year ago. Lower utilization, an unfavorable project mix and higher acquisition-related expenses reduced profit, the company said.
Revenue, however, increased by $14.1 million to a total $145.2 million, driven mainly by additional revenue from RBF Consulting, a California engineering and planning company that Baker acquired in 2011.
The company said it realigned its organization to increase work-sharing, cross-selling and utilization, and adopted a performance improvement plan to cut costs by $18 million to $20 million next year.
Kim Leonard is a staff writer for Trib Total Media. She can be reached at 412-380-5606 or email@example.com.
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Monday Motivation: Week of 02/22/2010
Find a Conversation
|Mon, 02-22-2010 - 10:31am
If you have any long-term goals, resolutions that you made over New Years or general ideas of things you would like to accomplish, this is the place to start! Many experts have said over and over again the goal-setting is the best way to achieve anything because if you know what you are reaching for, you can take the right steps toward it.
The advantage of this thread is that we can all help each other. Especially when somebody accomplishes a weekly milestone they find difficult, we can cheer them on. This thread also gives each of us a chance to put our goals to paper and report back in on progress. When you see progress, it's easier to stay motivated!
So here are the questions for the week:
1. Do you have any long-term goals that you would like to accomplish?
2. What are your goals this week?
3. Do you have something motivational to share?
4. Give us a progress update (either on last week's goals or this week's so far)!
|Mon, 02-22-2010 - 10:32pm
It's been a month! Apparently I'm not very motivated...
1. Do you have any long-term goals that you would like to accomplish?
a) Finish a draft of my Masters by the end of spring break (moving this out a bit, as this seems to be a little more realistic considering everything else I have to do!)
b) Name change - I think I'm pushing this out out a bit too, but it needs to get done eventually.
c) Exercise regularly
d) Drop some pounds
2. What are your goals this week?
1) Finish annotated bibliographies for class
2) Finish a draft of the final project for a class
3) Exercise two more times this week
4) Be a little nicer to myself regarding my eating habits.
5) Work on my Masters paper only Wed, Thurs, Fri
3. Do you have something motivational to share?
Search for "Extraordinary Pantene Commercial" on YouTube. It really is!
4. Give us a progress update (either on last week's goals or this week's so far)!
I have been menu planning, and buying better foods. It is costing me more, but I'm okay with that. I have tried a few more recipes, or variations on my normal fare, and I can't say I'm disappointed. I have no idea if I've lost any weight. I can't say I'm actively trying, though. I should be, but I'm worried/stressed about many other things, and don't want to add "losing weight" to that. I think I need to ban myself from eating while studying. That may solve the problem! ha
|Tue, 02-23-2010 - 10:19am
Personally, I found changing my name to be a bit of a pain. I still have some accounts with my old name because I haven't bothered with changing it - for instance, a lot of banks require you to send in a copy of your marriage certificate. It's just an extra step that I didn't always want to hassle with.
Also, here's a piece of advice - the first place you should go to change your name is the Social Security office. I went to the DMV first to change my drivers license, and they said that sometimes they can't change the name until the Social Security card has been updated.
As for eating healthier, I've found that meal planning is
|Tue, 02-23-2010 - 8:15pm
Hi Marin,
I actually went to the SS office first, and they didn't want to change my name until I had a license with my new name. I think I'll try again and see what happens!
I rarely eat out, as I can't afford it right now. I am far from creative when it comes to my meals, and I'm a little boring with them. I've been trying to incorporate new foods and more of a variety as well. I have tended to be very picky in my food choices, although the last few years I have been introduced to a wide variety of new foods, and am really excited to learn how to use them. If you have any recipes you feel like sharing, I'd love to try them!
Oh, I asked for my adviser for some direction, and had him read over my primary sources. He's very excited about the possibilities of the material. While that gives me some hope (I was afraid it was going to be very boring!) it also is a bit intimidating. Although, now that he has a familiarity with the material, I think it will make the process a lot easier.
|Wed, 02-24-2010 - 8:45am
|Wed, 02-24-2010 - 10:01am
Maybe things work differently in your state. I think it would be worth calling the DMV, though, to check that they can change your license before changing the SS #. There are a lot of incompetent people within Social Security - they lost Claudio's SS application and kept trying to send us back to Immigration, claiming that Immigration hadn't submitted the paperwork (while Immigration had a paper trail indicating that they had submitted Claudio's paperwork


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Naturally rich, vegetable-tanned leather is the star of this round-toe boot, offering relaxed refinement thanks to its uncomplicated silhouette. Take it from city streets to the countryside, because easy sophistication is never out of place. 1 1/2" heel (size 9). 16" boot shaft; 14" calf circumference. Side zip closure. Leather upper/leather and textile lining/rubber sole. By PIKOLINOS; imported. Women's Shoes.
PIKOLINOS 'Brujas' Knee High Boot (Women) £169.09 £114.81
PIKOLINOS Womens Pisa 7466N Ballet Flats £50–62.23
The Pikolinos Andorra West are a gorgeous pair of womens ankle boots. They have leather uppers and are available in on-trend red or a chic marino. Its sturdy, hardwearing exterior will help keep feet dry and warm while a mix of leather and textile linings ensure feet are cushioned and have room to breathe. A zip closure on the inside of the foot locks in extra warmth and provides a secure fit. Country inspired embellishment of hook tabs, studs and panel stitched trims give these boots a stand-out style. They will work fabulously with jeans and trousers this season. Synthetic outsoles provide great grip and tread, ideal for wet and icy conditions. While a chunky 4cm heel adds height while remaining comfortable for all day wear.
PIKOLINOS Womens Andorra 913-9811 Cowboy Boots £85.89–94.99
Unique topstitched flowers create the soft upper of a modern slip-on. Approx. heel height: 1 3/4". Measurements taken from size 39 EU and may vary slightly by size. Inset elastic at heel strap. Leather upper and lining/rubber sole. By PIKOLINOS; imported. Women's Shoes.
PIKOLINOS 'Romana' Mule £92.51
Brogue detailing adds unmistakable vintage refinement to a striking color-blocked oxford cast in buttery-soft, vegetable-tanned leather. 1" heel (size 39 EU). Leather upper/leather and textile lining/rubber sole. By PIKONLINOS; made in Spain. Women's Shoes.
Hand-sewn leather slip-on is extraordinarily comfortable and flexible, with a thermal sole to absorb impact during movement. Elastic goring at instep. Removable insole. Leather upper and lining/rubber and PVC sole. By PIKOLINOS; made in Spain. Women's Shoes.
PIKOLINOS 'Jerez' Loafer £92.51
PIKOLINOS VENEZIA 968-7969 by £109.99
VENEZIA leather flat heel boots by PIKOLINOS. Leather uppers. Synthetic sole. Lining: 25% leather, 75% fabric. Cushioning: leather. Heel height: flat Zip fastening Gorgeous boots: PIKOLINOS looks after our feet, our style and the planet!
For Pikolinos, sandals are first and foremost a question of colour: here in brown, this sandal will go great with your wardrobe! Featuring a leather upper and a synthetic sole, the Rennes will soon become your best fashion ally. Very easy to wear, these shoes combine the advantages of a leather insole and a leather lining. Upper : Leather Lining : Leather Insole : Leather Sole : Synthetic
PIKOLINOS RENNES Brandy £84.16 £71.54
A hand-stitched walking sandal with a charming, folkloric aesthetic is fitted with a foam-gel insole for lasting comfort. Approx. heel height: 1". Leather upper and lining/rubber sole. Adjustable strap with hook-and-loop closure. By PIKOLINOS; imported. Women's Shoes.
'Lille' high-heeled leather boots with zip fastening by PIKOLINOS. Leather uppers. Cushioning: leather. Synthetic sole. Lining: 25% leather, 75% fabric.Heel height approx. 4 cm. Zip fastening With an on-trend cowboy feel and an ultra feminine design, these boots are traditionally made with precise attention to detail by the famous eco-friendly brand!
Pikalinos Alucdia Flower Sandal. Featuring an embroiderd upper, rouched petal detail , double buckle fastening and low wedge. Upper : Leather Lining : Synthetic Insole : Synthetic Sole : Synthetic Height of heel : 2.0cm Height of upper : 10.0cm
PIKOLINOS ALUCDIA FLOWER Brown £69.99 £59.49
Braided leather winds over the cutout vamp of a tricolor sandal with a flexible comfort sole. Approx. heel height: 1". Measurements taken from size 39 EU and may vary slightly by size. Adjustable strap with buckle closure. Leather upper and lining/TPU sole. By PIKOLINOS; made in Spain. Women's Shoes.
PIKOLINOS 'Alcudia' Sandal £79.74 £59.81
PIKOLINOS Le Mans 838-9405 by £124.99
Smooth, rich leather shapes an elegant stacked-heel boot crafted with a waterproof, stain-resistant finish for street-chic versatility. 2 1/2" heel (size 39). Leather upper/leather and synthetic lining/rubber sole. 14" boot shaft; 14" calf circumference. By PIKOLINOS; imported. Women's Shoes.
PIKOLINOS 'Verona' Boot £165.90
Artful embroidery underscores the Western influence of a stacked-heel ankle boot cast in smooth, vegetable-tanned leather. 2" heel (size 39). 5" boot shaft. Back zip closure. Leather upper/leather and textile lining/rubber sole. By PIKOLINOS; imported. Women's Shoes.
PIKOLINOS 'Lille' Bootie (Women) £133.99
A braided contrast inset draws a pretty line down the side of a buttery-soft leather boot crafted in Spain. 1 1/2" heel (size 39 EU). 16 1/2" boot shaft; 15 1/2" calf circumference. Full-length side-zip closure. Vegetable-tanned leather upper/leather lining/rubber sole. By Pikolinos; imported. Women's Shoes.
Pikolinos Calabria Ankle Boot Carmin Comfortable, fun and simple. These shoes combine simplicity and originality. They are very comfortable and youthful, and are perfect for your relaxed summer outfits. Features Semi vegetable tanned leather Synthetic outsole Laced closure Semi vegetable tanned leather Gel and foam padded mid
Pikolinos Lagos 901 7315 Arcilla Leather Boot semi vegetable tanned leather synthetic outsole calf leather combinated with suede leather andquot;relaxandquot; inner sole laced closure cow leather protected with water repellent and anti stain treatment removable insole synthetic fur lining
PIKOLINOS Womens Lagos 901-7315 Boots £94.99–97.20
These nice Pikolinos ballerina slippers will please fashion lovers looking for a trendy design. With their red leather upper, they can go with any outfit! The outer sole of the Lisboa 767 is made of synthetic. Let the ballet begin! Upper : Leather Lining : Leather Insole : Leather Sole : Synthetic
A comfort-minded pump is embellished with a contrast mary jane strap and intricate topstitching on the counter. Buttery-soft, vegetable-tanned leather with a stain-resistant waterproof finish stays chic even in rainy weather. 2" heel (size 39). Adjustable strap with buckle closure. Leather upper and lining/rubber sole. By PIKOLINOS; imported. Women's Shoes.


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Child Care
Need an affordable child care solution? Wicomico Recreation & Parks has you covered any time of the year – whether school is in session or not! All of our camps are staffed by highly-qualified and CPR certified staff. Our goal is provide a high-quality and safe child-care option that is affordable for you and fun for your children.
Gear up for your Thanksgiving Day feast at the 6th Annual Turkey Trek 5K at Pemberton Historical Park on Thursday, November 27. The race will wind through Pemberton's beautiful forests, meadows and wetlands. Enjoy pie after the race - it is Thanksgiving after all! Read More
Each year, community members dedicate over 5,000 hours of time to Wicomico Recreation, Parks & Tourism programs and events. These volunteers are honored through the Volunteer Appreciation Banquet each winter. This year's banquet will be held on Tuesday, December 9. Read More
Clean out your house and fill up your wallet! Wicomico Recreation will hold its annual Indoor Community Yard Sale at the Wicomico Youth & Civic Center on Saturday, January 3. Table and booth rentals are available now. Read More
Search our parks to find the perfect setting for your next outing in Wicomico County.Search Parks
Whenever possible we offer an online registration option for our recreation programs.Register Today
Sign-up for our email announcements to receive information about the latest recreation programs and sporting events.


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Trip Ideas Search Results
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Rafting the Rogue River
The Rogue River isn't just your average 215-mile river starting at Crater Lake in Southern Oregon and ending at the…
|Bodies of Water, Guides & Charters, Natural Wonders, Rafting, Recreation, Rivers, Whitewater Guides
7 Beautiful Vineyard Views in the Willamette Valley
Readyfor agetaway to the Willamette Valley? Plan your trip atOregonWineCountry.org. No journey to Oregon is…
|Eat & Drink, Wineries & Wine
Seven Wonderful Waterfalls
In the south Willamette Valley, you'll find wonderful trickle-down in seven waterfall wondersthat stretch from the…
|Bodies of Water, Hiking, Natural Wonders, Recreation, Waterfalls
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Road Trip: Klamath Falls
Driving into the charming downtown of Klamath Falls (pop. 21,000) with its historic buildings set in secretly sunny…
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Southern Oregon Wineries to Visit for Mother's Day
The most relaxing Mother's Day I ever spent was enjoyed at Troon Vineyard in Southern Oregon's Applegate Valley.…
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Summer Fun for Rockhounds
Are you crazy about agates, jasper and petrified wood? Is your idea of fun digging through layers of rock to find…
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BBQ, Blues & Brews by the Bay
I'm an Oregon girl, but I'm also married to a man from Kansas City, which means BBQ holds a special place in my…
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32 Wineries Near Portland
Oregon's Washington County Wine Country, just a stone's throw from Portland, is a great place to celebrate the…
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Hood River Mountain Trail
I love to ramble this time of year, when much of Oregon is still shaking off winter's lonesome run a time when…
|Hiking, Recreation
|Grant's Getaway
Beyond Wine in the Willamette Valley
Readyfor agetaway to the Willamette Valley? Plan your trip atOregonWineCountry.org. We're wild about wine in…
|Oregon Story


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Properties in Shildon, Durham between £30,000 and £2,000,000
Properties in Shildon, Durham
Gallery view List view Map view 133 properties found
£59,950 3 Bedrooms Holly Hill, Shildon
With no upper chain we are pleased to offer to the market is this three bedroom semi detached property in Shildon. The property lies within easy access to local shops and amenities and is also on local bus routes. The property is UPVC double glazed and
Robinsons Chartered Surveyors - Bishop Auckland
£59,950 2 Bedrooms John Street, Shildon
We can offer to the market this well presented, two bedroom terraced property in the quiet area of John Street in Shildon. In our opinion this is an ideal purchase for numerous buyers, the property is gas centrally heated via a combination boiler and
Robinsons Chartered Surveyors - Bishop Auckland
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Michelle had to go to Albert, her dyke trike, because she was having problems with her girl.
by kaiserbunn February 01, 2011
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- Course: Main Course
- Total Time: Under 1 Hour
- Skill Level: Moderate
- Cost: Moderate
- Favorited: 21 Times
pan-frying, sauteeing
Photo by: Joseph De Leo
© 2007 Andrew Schloss
Yield: Serves 4
- 1 slice white bread, crusts removed, cut into small cubes
- 2 tbsp (25 mL) milk
- 1 egg white, lightly beaten
- 1 lb (500 g) ground turkey
- 1 tbsp (15 mL) ketchup
- 1 tsp (5 mL) brown mustard
- Salt and freshly ground black pepper to taste
- 2 tbsp (25 mL) vegetable oil
- 1 onion, finely chopped
- 2 tbsp (25 mL) all-purpose flour
- 2 tbsp (25 mL) chili powder
- 1 tbsp (15 mL) ground cumin
- 1 tsp (5 mL) dried oregano
- 2 cups (500 mL) chicken broth
- 1 cup (250 mL) canned crushed tomatoes
- 1 can (14 to 19 oz/398 to 540 mL) red kidney beans, drained and rinsed
Using your hands, combine bread and milk until bread is moistened. Mix in egg white, turkey, ketchup, mustard, salt and pepper until thoroughly combined. Form into 24 small meatballs. In a large skillet, heat oil over medium-high heat. Cook meatballs until evenly browned. When almost done, add onion and sauté until tender. Add flour, chili powder, cumin and oregano; sauté for 1 minute. Add broth and tomatoes; reduce heat and simmer for 10 minutes, until meatballs are cooked through. Add beans and heat through.
© 2007 Andrew Schloss
Nutritional Information
Nutrients per serving (% daily value)
Nutritional information is based on 1/8 teaspoon added salt per serving.
389kcal (19%)
105mg (11%)
49mg (82%)
81mcg RAE (3%)
94mg (31%)
769mg (32%)
4g (19%)
20g (31%)
5mg (29%)
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Fugitive lip biter arrested in California
Nov 6, 2014
Jonathan E. Benedict
Oct 30, 2014
Darrell W. Cook
Oct 2, 2014
Michael Polchies
Sep 25, 2014
Home » News » Crime
Manchester police use taser on Bedford woman who crashed into light pole
Maria Bryant was charged with conduct after an accident, resisting arrest and disobeying a police officer.
When another officer blocked the path of her car, Olson entered the car through the rear passenger door and tasered Bryant. Several officers then pulled her from the car, briefly struggled with Bryant and then restrained her.
Police investigate Friday afternoon gunshots in Manchester
MANCHESTER — Police reported that a gun was fired in the center city Friday afternoon, minutes after a group of fighting young men dispersed.
"Moments after the group dispersed, a gunshot was heard in the alley near Cedar Street and Beech Street, where a .380 shell casing was recovered," a police statement read.
- Police say hit-and-run driver was observed tossing beer cans from car - 0
- Police say woman stole pocketbook at Hudson Market Basket - 0
- Police say former manager of Hudson McDonald's stole $10k from restaurant - 0
- Manchester man facing two aggravated felonious sexual assault charges - 0
- State police OK to search cell phone to locate suspect who bit trooper - 0
- Ferguson: Eyewitness testimony underscores challenge grand jury faced - 0
- Mass. man charged with kidnapping - 0
- Keene Pumpkin Festival issues to get full airing Tuesday - 1
- Driver charged after man falls off car's hood - 1
Police say Franklin man and woman facing charge of attempted prostitution of a minorREADER COMMENTS: 0
- One killed in Wednesday morning crash on I-89 in Warner - 0
- City championship on the line Thanksgiving Day - 0
- Your Turn, NH -- Mike Moffett: Republicans can win in 2016 with Kasich at the top of the ticket - 3
- On being American: A point for reflection - 0
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- Manchester school exec contract squeaks by - 6
- Dartmouth gets 10 picks on All-Ivy team - 0
- College Roundup: Mabrey leads St. Anselm men; UNH tops BU - 0
- Claremont's Tarczewski lifts Arizona - 0
Police investigating death of 3-year-old girl in NashuaREADER COMMENTS: 2
Manchester school exec contract squeaks by
Pipes and plans: A chance to show up Mass.
Your Turn, NH -- Mike Moffett: Republicans can win in 2016 with Kasich at the top of the ticket
On being American: A point for reflection
- Whom do you think bears the brunt of the blame for the mayhem this weekend in Keene?
- KSC students
- 37%
- KSC administration
- 2%
- Police
- 6%
- Visitors from out of town
- 18%
- A combination of any/all of the above
- 37%
- Total Votes: 2483


text:
Noleggio a breve termine. Bella Key casa in stile occidentale con portici avvolgenti su una baia larga acqua, piscina, interno squisito con layout piacevole, confortevole all in e out, cavo, internet. 5 min. dalle spiagge di sabbia bianca, biciclette e una barca a remi a disposizione. Un luogo dove ci si sente a casa e rilassarsi! Una colazione gratuita vi attendono la mattina seguente sulla veranda che si affaccia sul fiume Marco conduce nel Golfo del Messico. Voila! Si prega di chiamare o e-mail noi per la prenotazione! Saremo più che felici di aiutarvi! Compleanno Pacchetti, Viaggio di nozze, pacchetti Anniversario disponibile!
Valore della struttura
55 Recensioni
5 su ottobre 12, 2014
I came to Hemingway House of Marco Island for a quick "get away" trip after my sister and brother in-law had stayed previously and could not stop talking about it. The house itself is the perfect blend of sophistication and home-like atmosphere. The on-suite room was impeccably clean with French doors that opened to a balcony with a stunning water view of Bimini Bay overlooking the swimming pool and Jacuzzi. Late afternoon on Saturday I was lucky (blessed) to have 3 live dolphins put on a spectacular personal live show. For me ( still can't believe it) Marlene Church, (Owner/proprietor) goes above and beyond to make her guest feel welcome and to have an unforgettable experience. I wholeheartedly recommend Hemingway House for anyone who wants a relaxing and "feel good" getaway vacation.
5 su settembre 21, 2014
We stayed at the Hemingway House for our Anniversary. You will not find a better hostess anywhere! We had a lovely time with Marleen (the owner and keeper). It was like staying at your favorite and cool aunt's place. The house is gorgeous and decorated with so many tasteful details. Our room was spacious, neat, spotless and cozy and perfectly complemented by the beautiful water front view. All her suggested restaurants and activities in Marco Island were right on. We had such an amazing weekend, we just can't wait to go back! Tatiana & Helmut
5 su settembre 08, 2014
My boyfriend and I stayed at the Hemingway House for his birthday over Labor Day weekend. Marlene offered a spectacular place for us to stay while we enjoyed our "staycation" to Marco Island. Her home was immaculate, inviting, the view from the backyard and balcony overlooking the intersecting water near the ocean was absolutely gorgeous, and the pool was the perfect place to relax before and after our explorations. The rooms were cleaned daily, limited toiletries were provided for, and basic fare was available in the kitchen downstairs. The weather on our first day was fantastic, and we restaurant/bar hopped around the island while managing to catch a breathtaking sunset over the Gulf. On our second day, the weather had taken a turn for the worse, forcing us to cancel our plans for a sunset dinner at a nearby five-star restaurant. We asked for specific permission from Marlene to use her wonderful kitchen to cook a birthday dinner instead, and Marlene was gracious enough to oblige and even gave my boyfriend a bottle of wine for his birthday as a gift. She was incredibly accommodating throughout, and a true pleasure to stay with. We would highly recommend anyone looking for a delightful place to stay on Marco Island to consider lodging at the Hemingway House. We look forward to our next trip to Marco and will definitely be staying with Marlene again.
5 su luglio 18, 2014
I had the good fortune to stay at Hemingway House for 4 nights. The house is well decorated and inviting. The owner is friendly and welcoming. Breakfast was plentiful and tasty. I plan to return as time allows. A definite 'thumbs up'.
5 su giugno 27, 2014
We were at the Hemingway House from June 19 to the 22nd for a wedding. We would certainly recommend this wonderful home to anyone and plan to go back. While most motels were above the cost of the Hemingway House, the Hotels even charged for parking. The Hotels could never provide the homey atmosphere and hospitality that Marlene offers. Cleanliness is a high priority to us and the home inside and out exceeded our standards and expectations. Dining was perfect always providing enough food. Our room was the smallest and yet a very large room with a beautiful European feel to it. The touches of 'flowered toweling foldings', and the special make up remover, and toiletries were a plus. The bed was so comfortable we were very rested. The rooms were quiet and we were never disturbed by other tenants. There was so much to do there, we utilized all that our time allowed and were very very happy. Marlene is a very gracious caring person always wanting to provide the very best for others just as she would for herself and more. Thank you so much for making our 3 nights absolutely charming! We are definitely planning a return visit for a longer stay next time. Thanks again, Marlene! Your ratings should be no less than a perfect 5!
5 su giugno 10, 2014
The Inn is absolutely beautiful inside and out. Marlene has done such a wonderful job of making it comfortable, tastefully decorated and well maintained. She has such a warm and welcoming charisma and certainly will go out of her way to make one's stay memorable. We thoroughly enjoyed our week and can't wait to return.
5 su giugno 04, 2014
Our family members stayed at Marlene's for our son's wedding. What a wonderful time we had. Our son and his girlfriend (now his wife) had stayed there a year ago and Marlene had become his "Marco Mom". Marlene made us feel like family and I can not wait to return for a visit, not only with the kids but with Marlene also. Thank you Marlene! Jan B. and family members
5 su maggio 08, 2014
You can not ask for a more relaxing and special time here. Everything was perfect. We would definitely stay here again when we come back to Marco Island. Thank you Marlene.
5 su aprile 13, 2014
I had a wonderful recent stay at the Hemingway House and recommend it without reservation.
5 su gennaio 23, 2014
Hemingway House is a jewel and innkeeper Marlene was one of the nicest, most helpful b-and-b hosts we've ever encountered. Service is impeccable and she puts an enormous effort into everything she does.
In riva al mare, Centro città, Isole
Gallerie d'arte, Spiaggia, Casino, Cene da gourmet, Interessi Storici, Musica dal vivo, Cinema, Musei, Parchi Nazionali/Statali, Zona Naturale, Oceano, Punti vendita, Teatro, Fiume, Zoo
BBQ , Bike rental, Computer, Sale Conferenze, Fotocopiatrici, DVD Player, Scrivania, Dispositivo Fax, Jacuzzi, Biblioteche, Ingresso privato, Radio, Servizi segreteria, Terme, Videogiochi da TV, Telefono, VCR, Video , Casa giornaliero tenendo inclusa nel prezzo.
Aria condizionata, Giochi da tavolo, CD player, Ventilatori, Data port, Frigorifero, Asciugacapelli, Accesso a internet , Ferro da stiro, TV via cavo/satellite, TV, Servizio di Rimbocco Coperte, Wi-Fi
Noleggio bici, Bici, Osservazione Uccelli, Nautica, Canottaggio, Pesca, Golf, Kayak, Regate, Shopping, Scenari, Nuoto, Piscina , Campi da tennis, Sport acquatici
Marlene Church
Inglese, Français, Tedesco
Cani , non allergica piccolo barboncino
E 'mio piacere di avere un posto pronto per gli ospiti e viaggiatori di godersi il loro tempo su Marco Island e di raccomandare luoghi vicini per esplorare e trovare grandi attività, grandi spiagge e ottimi ristoranti della zona.


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I4U News is feeding your Geek Mind. The Geek Mind is concerned with life, in all its different forms and facets.
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Bread + Butter Pastries: Excellent
- davis_sq_pro Aug 2, 2013 07:06 AM
Just looked for a thread on this place to post a rave, and there was none, so I thought I'd start my own.
I haven't seen the actual space, but a co-worker brought a few selections on her way into work: plain croissant, almond croissant, queen's pastry.
Plain croissant: flaky, buttery, very good. (Also a bit boring but that's just me.)
Almond croissant: Crunchy on the outside, glazed with sugar and coated with sliced almonds. Soft inside and filled with really good almond paste.
Queen's pastry: Amazing. Kind of like a croissant but denser, even more buttery, with mild sweetness and a crunchy top. The best of the bunch.
Definitely a place I look forward to visiting in person as soon as I can.
re: hiddenboston
Is this the spot in the North End? If so I had the duck confit sandwich and was pretty un-impressed, kind of a meager sandwich for $9, and the flavor was meh. I would rather walk a little further to Volle Nolle and have the veal pastrami at the same price point, and a much tastier experience
re: devilham
Yeah, same place. Too bad about the duck confit; I saw it on the online menu and was definitely planning to try it. Will stick with the pastry.
Seems like small and overpriced is a common pattern for sandwiches at bakeries. I guess it's tough to step outside of your core competency?
re: devilham
Pretty sure Volle Nolle has gone to a "dinner only" place.
re: 9lives
Yikes, didn't know that! Weird in that the menu seems so lunchish, oh well.
I have been going there for a kale salad at lunchtime once a week or so. It is very simple (kale, carrots, roasted cauliflower, grape tomato, farro and a few pieces of crispy kale on top with a lemony dressing), but it fills me up enough and appears to be a reasonably healthy option. Pairs well with some house-brewed iced tea.
The pastries look amazing, but I have resisted them so far.
re: maillard
Ah, thank you! I didn't make the connection and that's exactly what it is.
re: davis_sq_pro
Nice! I've been wanting to try this. I may have to go check this place out...
re: maillard
Several reviewers have credited Lee Napoli with having come up with Queen's Pastry on her own, and the name, at least, does seem to be her own invention. Although "kouign" does sound more or less like "queen," it's apparently the Breton word for cake.
re: Allstonian
Perhaps Queen's Pastry is to Kouign Amann as Crack Pie is to Chess Pie? (i.e. a modification on the same theme)
All of the pastries are the best I have had in Boston (although not a huge pastry person), but the Queen's pastry is epic. I honestly wonder how they can fit that much butter in something so small. The bagette for the sandwhiches is wonderful and the ingredients are fresh. Didn't love the Duck Confit, but really like the chicken with asparagus.
I think I mentioned this place in one of my threads about Lee Napoli's ChocoLee in the South End, her original base(and still operating) where she also has misc croissants etc on weekends (but the shop is primarily her chocolates, and has always had limited hours.) I raved her almond croiss. on an almond croissant thread on CH in the last few months. So glad your co worker found her new place; lucky you!
Sunday we stopped into ChocoLee, Lee Napoli's place in the South End, to pickup my order for white chocolate pistachio truffles and sesame caramels in dark chocolate. boy am I a lucky girl. Also got a number of her croissants which I agree are really super. The almond has a core of generous and nicely balanced almond paste, and the ham and gruyere has a lot of filling, enough for a sandwich for most folks. These croissants have some heft to them! I had no idea that Lee's new Brd&Butter is in the old Martignetti space; google once again confused me. Wow, she's just 2 doors from Neptune. I heard Lee say that Jeff (N.O. owner)stopped in the other day to say hi from a new neighbor. That's cool.
I didn't think to ask if B&B is going to have more than croissants and Kouign Amann so I hope CHs will keep us updated as to new items there. :-}Also, if she starts selling some of her chocs there, i'm sure that would be a big plus for the place.
re: opinionatedchef
" queens pastry" is what Bread and Butter calls their decadent pastry.
re: kewpie
Haven't tried the Kouign Amann yet, but I did try the eclairs. They are stuffed to order (with both custard & whipped cream - like a French éclair & the top is dipped in melted chocolate/ganache (?) instead of frosting) so all you'll see is the empty shells on the counter - they looked more cream puff sized than eclair so I ordered 2 'cause they were small.
Shoulda known I was "in trouble" when I was handed the box - these weren't that lightweight. I took one bite out of the 1st one & I has a "Sally" moment (like the scene in the movie, "When Harry Met Sally", at the deli). That really caught my co-workers attention. ; ) Yup - it was that O.M.F.G. good.
I put the other one in the fridge to take home for later but an hour later, I broke down & ate that one too.
re: southie_chick
chickie, TH YOU; i needed that. makes me feel so much better. That's how I used to be with Japonaise's Adzuki Creams.
It's funny, plenty of people know that cannoli should be filled to order but they don't seem to know that eclairs and cream puffs also need that last minute treatment to be great/what they should be. Now if i'm REAlly lucky, she won't start making coffee filled eclairs because then i'm in major wicked trouble.
re: opinionatedchef
I actually had some chocolate from Bread and Butter a few days ago. Limited selection - I believe it was just milk & dark truffles, but WOW they were good. Incredibly rich, almost like fudge. A bit steep at $2/piece, but certainly worth trying.
The quiche at Bread+ Butter is to die for. I had it a month ago and it is still on my mind. I'll have to pop in for another this week.
Had a Ham and Cheese Croissant that was still warm at B&B. Best savory croissant I have ever had (given that savory croissants are relatively hard to find in France).
Also underwhelmed by the sandwiches. Duck confit was okay but not $9-worthy. And I ordered a chicken salad sandwich and was instead given something with slices of chicken breast that were kind of slimy. Unfortunately did not discover til already on train home.


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Big retailers such as Target Corp. and Wal-Mart Stores Inc. aren't the only stores opening early for "Black Friday" this year.
The Mall of America says more than 180 stores in the Bloomington megamall will open at midnight on Black Friday. That's about 35 percent of the approximately 520 stores that are at the mall. And the mall expects about 200,000 Black Friday shoppers this year.
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Inside this issue we examine the fallout from last year's failed climate talks in Copenhagen. We celebrate our successes: fighting deforestation, promoting green energy, and getting Redlist fish off supermarket shelves. We also celebrate the...
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Enhance Cracked Gas Compressor Reliability with Novel Antifoulant Technology
It is widely known that there is a potential for fouling in Cracked Gas Compressors within Ethylene plants. Gas crackers have generally had a higher fouling potential than liquid crackers due to the lack of aromatic gasoline formed in the cracking process. Typical fouling preventive measures have been to inject wash oil and/or wash water. While the cracked gas compressor remains a major reliability concern in operating units, it has been observed that fouling rates in liquid crackers have increased substantially over the years. As a result, refiners are ever more concerned with optimum compressor performance. Costs associated with such fouling run high and can increase exponentially.
As the compressor section of any ethylene plant is the most energy intense unit of the plant and yet the most unreliable, it has been the cause for many a shut-downs. Significant losses in terms of energy and economics are incurred by ethylene plants due to CGC system fouling.
Compressor Fouling is a vicious cycle and so the onset of fouling needs to be better managed to ensure no subsequent hindrances occur. Conventional chemical programs, though popular, have had limited success as insoluble polymers continue to form and hamper normal operations. As a result of the imperative nature of this fouling control, Dorf Ketal has conducted extensive research on the fouling seen in the compressors.
The fouling mechanisms and foulant pre-cursors have been studied in detail in a bid to understand the root cause of fouling and to develop cost effective mitigation plans. Over the last few years, a multi-purpose singly formulated antifoulant has been created such that it can also work in synergy with wash oil injection and help reduce the insolubility of the polymers formed. This is a big step in improving compressor run-lengths and reducing total cost of ownerships.
This paper will present the variety of fouling species and the characteristics of fouling found in plants operating with different feeds. The paper shall also discuss improved field monitoring and support to help determine the efficiency of the program. Monitoring of the operating conditions and machine monitoring through statistical modeling of dependent variables have been under-taken in the past. This paper will however present improvements that shall help identify cause of real time fouling and fouling rates.
It has been our experience in several plants that the deposition of polymers on the surface of after coolers have had a significant impact on the run-length of the plant and using a properly chosen program helps improve overall system reliability. The paper shall discuss a few case studies where such improvements have been delivered leading to improved production and reliability resulting in significant profitability increase.
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Very extensive menu for all tastes, quick service and attentive staff. We ate a la carte and price was very reasonable.
I have been to this restaurant a few times for afternoon lunch but stopped going after finding a much better Thai restaurant only a few minutes away. The lunch menu is quite reasonably priced and the food can be quite good. Unfortunately it's always quite quiet during the day and the decor is dated. The staff aren't particularly friendly, rather...
we have eaten here on a number of iccasions and always enjoyed the food - always have something different and food has always been hot, fresh and tasty
staff polite and friendly
Groupon recently ran an offer for this place, and i have to say i wasnt really looking forward to going as i remember this venue from 20+ years ago and unfortunately it looks like the decor hasnt really had much attention since then.
Looking past that though, the food was excellent. Really good Thai which i think is on a...
I know many reviewers had mentioned the shabby appearance, but I guess that is why they are re-locating. We went with a Groupon voucher and were delighted! The god was delicious - great starters and we then both had pad tai. I have eaten any times in Thailand, but this was excellent. When they do move we will certainly be...
A favourite now, will always go here whenever in Manchester, I recommend one of the stir fry dishes. Very tasty, reasonably priced, friendly staff, YUM
We went to this restaurant as my son had a voucher, so along with my partner and both my sons, we had a table booked. Having then read the reviews, I dragged my feet, and with a heavy sense of foreboding, reluctantly arrived at a tired looking entrance. However, once in, we were immediately greeted by a smiling waitress, and...
Excellent staff and food. Have been before for the main menu which has a wide choice, and also to the tuk tuk menu which is very good value for money. Only dissapointment is the look of the place, Could be great with just a little update. However i guess its very authentic Thai!
Ate here with a friend using a wowcher. Plastic flowers, paper table cloth...you getting the picture?
Food was good actually...puddings list was vanilla ice-cream and banana fritter....how imaginative.
I'd go here with mates only...deffo not for a loved one!
After a groupon deal I bought this meal! What a big mistake that was! No atmosphere place was dated food presented nicely but vermicelli wasn't vermicelli no rice with main dish! Toliets disgusting couldn't wait to get out of there never again
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3 days in Manchester
Manchester with young kids
Manchester on a Budget


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Dr. Terry J. Mandel, DO
Family Medicine, Community Westview Hospital Physicians
- 4007 N High School Rd
Indianapolis, IN 46254
- 1 Office Location
- (317) 299-2664
Dr. Terry J. Mandel has been practicing medicine for 35 years. Dr. Mandel graduated from the Midwestern University/ Chicago College of Osteopathic Medicine in 1979. He practices medicine in Indianapolis, IN and specializes in Family Medicine. Dr. Mandel is affiliated with Community Westview Hospital and Indiana University Health West. He speaks English and Spanish.
Gender: Male
Years in Practice: 35 Years
Languages Spoken: English, Spanish
Medical School: Midwestern University/ Chicago College of Osteopathic Medicine
Graduation Date: 1979
Hospital Affiliations: Community Westview Hospital, Indiana University Health West
Specialties: Family Medicine