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Author Archive
Articles by Megan Garber | Email the Author
On the State of Contemporary Discourse
Revelations from an intellectual of the Interweb
By Megan Garber Oct 2, 2008 at 04:22 PM
Yesterday, I posted an article that took on the attacks being aimed at the press for engaging in "gotcha journalism,"... More
Biden Time?
Resist the spin, ye Veep-debate narrators!
By Megan Garber Oct 2, 2008 at 02:47 PM
Critics, of journalism or anything else, don't tend to engage in prediction. We tend, in fact, to criticize others for... More
The Palin-Press War: A Degree of Difficulty
By Megan Garber Oct 1, 2008 at 03:18 PM
Pop quiz: Let's say you need to undergo a coronary bypass. And let's say you learn, through a Google search... More
Hey, 'Gotcha'! Caughtcha!
CJR's new software guards against gotcha-ism
By Megan Garber Oct 1, 2008 at 02:24 PM
Dear Journalists, We're writing to inform you that there's an injustice being carried out in the late weeks of this... More
In the Microcosm of America, Everything Is Required Reading
By Megan Garber Oct 1, 2008 at 09:16 AM
Media members the world over, your sense of self-worth should be just a little bit higher today: Sarah Palin doesn't... More
Ifill-in and I Can't Get Up…!
By Megan Garber Sep 30, 2008 at 05:45 PM
Yet more evidence that Campaign 2008 has gotten rough: Gwen Ifill--notable for the dual distinction of being both the moderator... More
Couric/Palin: And the Rest Was Silence?
By Megan Garber Sep 30, 2008 at 10:07 AM
Wow. Not since Star Wars Episode 1: The Phantom Menace has a piece of video been so eagerly anticipated by... More
That "Lifetime Subscription to CQ"
And other reasons we need to re-think our approach to presidential debates
By Megan Garber Sep 30, 2008 at 09:07 AM
In their initial analysis of Friday night's much-buzzed-about presidential debate, the consensus among the punditocracy was that the night was... More
Kurtz's Extra-censor-y Perception
By Megan Garber Sep 29, 2008 at 05:24 PM
Talk about burying a lede. Some 1,100 words into his 1,400-word piece ("'Substantive' Press Is Taken for a Spin") in... More
Campbell's Scoop
By Megan Garber Sep 29, 2008 at 11:17 AM
Todd Gitlin, who writes our "Sunday Watch" column for Campaign Desk (check out today's, here), had a fantastic op-ed in... More
Beware the Jab-erwock
A Fight Night extravaganza! A metaphorical one, at least!
By Megan Garber Sep 29, 2008 at 11:16 AM
Pity the pundits. Besides being charged with providing their audiences with highly valuable analysis about the major political events of... More
Wonder Cover, Part 3
By Megan Garber Sep 29, 2008 at 11:08 AM
One more "wonder cover" worth noting: the current issue of The New Yorker, courtesy of Michelle-and-Barack-in-the-Oval-Office satirist Barry Blitt: More
Wonder Cover, Part 2
By Megan Garber Sep 29, 2008 at 11:02 AM
It's unfortunate that the nominations for Magazine Cover of the Year have already been set. Because, were they still in... More
SNL: The Ambiguously Fey Duo
By Megan Garber Sep 29, 2008 at 08:00 AM
Saturday Night Live keeps outdoing itself. The latest proof of that? Its brilliant send-up of the already-infamous Palin/Couric interview: More
Dear Senator McCain: Please Get Your Own Semi-Annoying Country Pronunciation
By Megan Garber Sep 26, 2008 at 09:58 PM
Senator, you just called Pakistan "PAH-kee-stahn." However, as Clint noted, PAH-kee-stan is already taken as an unconventional-and-semi-annoying-pronunciation. By Obama. (He's... More
Serial creators don't know what will happen to Adnan Syed - New developments in his legal case suggest that the outcome is wide open
The press is responsible for ignoring Bill Cosby rape allegations - Where were journalists 10 years ago when claims originally surfaced against him?
Journalism has a plagiarism problem. But it's not the one you'd expect - Fareed Zakaria's case highlights news organizations' ethical grey areas
4 topics John Oliver explained more clearly than television news - The political satirist brings explainer comedy to HBO viewers
Will radio save science journalism? - WNYC will soon have a new health unit
Serial creators don't know what will happen to Adnan Syed (14)
My take: The end of an era in Tampa (14)
The press is responsible for ignoring Bill Cosby rape allegations (6)
The Boston Globe finally digs in to a big story (4)
Journalism has a plagiarism problem. But it's not the one you'd expect (4)
Email blasts from CJR writers and editors
CNN reporters in Ferguson provide coverage of CNN reporters in Ferguson (Slate)
"[T]here was little that justified CNN's egocentric coverage"
Which media outlets use 'illegal immigrant'? (Fusion)
"[I]n spite of all the good reasons not to use the phrase, it is still very easy to find in the US press, even in headlines"
Jack Shafer on losing his job (Capital New York)
"Right now, my immediate plan is to go to work as a lay therapist at The Intercept to bring the healing there so John Cook and Matt Taibbi can return. I have great interpersonal skills."
On outlets that continue to call unknown drone victims 'militants' (The Intercept)
"Like the US drone program itself, this deceitful media practice continues unabated"
Greg Marx discusses democracy and news with Tom Rosenstiel of the American Press Institute
CJR's Guide to Online News Startups
ACEsTooHigh.com – Reporting on the science, education, and policy surrounding childhood trauma
Who Owns What
The Business of Digital Journalism
A report from the Columbia University Graduate School of Journalism
Questions and exercises for journalism students.
Should all journalists be on Twitter? – Reasons to take up or forgo the 140-character platform
Is it ever okay to name victims? – Editors question the policy of omitting information in sexual assault and domestic violence cases


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MVC Widget Error
7 Tips to Prepare for Your Appointment
The key to a successful appointment is communication. To get the most out of your visit, prepare ahead of time so you can lead the conversation with your doctor. These 7 tips will get you ready
Appointments & Offices
Check insurance plans, locations and make an appointment
Is Dr. Doerr accepting new patients?
- Yes.
Office Locations
- Brian K Doerr DPM PA
- 14391 Metropolis Ave Ste 103
- Fort Myers, FL 33912
- (239) 931-3668 (Office)

subset: commoncrawl


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The Big 12 Conference has announced the 2012-2013 conference schedule, and listed below are the schedules for both Kansas and Kansas State. Game times and dates are subject to change. KANSAS JAYHAWKS ON FM 95.5 Date Opponent / Event Location Time / Result 09/01/12 vs. South Dakota St. Lawrence, Kan. TBA 09/08/12 vs. Rice Lawrence, Kan. TBA 09/15/12 vs. TCU ... Read More »
Kansas Volleyball Hall of Fame Established
Topeka, KS — The Kansas Volleyball Association is establishing the KVA Hall of Fame this year in order to honor and recognize the outstanding individuals who helped organize, shape, transform, advance, coach, officiate, and play the sport of high school volleyball in Kansas after 41 seasons of competition. There have been many outstanding players, teams, coaches, officials, and administrators who ... Read More »
Purchase advanced KSHSAA 3-2-1A State Wrestling Tickets
Fort Hays State Athletic Department would like to give your school and fans the opportunity to purchase advanced KSHSAA 3-2-1A State Wrestling Tickets for both Thursday, February 23 and Friday, February 24. Tickets are on sale now until Tuesday, February 21 at 4:30 p.m. These tickets can be purchased online through the link provided below or by telephone. Fans could also ... Read More »
Authorities Searching For Missing Frankfort Man
The Marshall County Sheriff's Office is searching for Francis Kramer, 78, of Frankfort. He has been missing since Friday. Kramer was last seen in route to Sac & Fox Casino. He was driving a 1991 blue Chevy Lumina with Kansas tag UZR-569. If you have seen Kramer or know any information about his whereabouts, please contact the Marshall County Sheriff's ... Read More »
Area High School Basketball Scores – Feb. 7
North Central Kansas League – Boys Abilene 82, Augusta 29 Chapman 41, Wamego 39 OT Concordia 63, Riley County 44 Republic County 56, Clay Center 45 Rock Creek 56, Marysville 46 North Central Kansas League – Girls Abilene 44, Augusta 23 Republic County 62, Clay Center 30 Riley County 67, Concordia 28 Rock Creek 48, Marysville 44 Wamego 62, Chapman ... Read More »
Centralia Native Bob Fisher Featured On KCTV 5 News
Bob Fisher holds 13 world records for free throw shooting. Watch this feature that aired on KCTV 5 in Kansas City about Bob. Read More »
Hiawatha Invitational Results – Jan. 28
Rock Creek 53, Horton 27 – Championship Marysville 59, Troy 23 – 3rd Place Nemaha Valley 56, Jackson Heights 37 – 5th Place Falls City 40, Hiawatha 33 – 7th Place Read More »
Mid-Season Tournament Wrap-Ups
Complete wrap-up of the mid-season tournaments across the KNDY listening area. Hiawatha Invitational Girls Tournament Bracket (PDF) – Jan. 24-28th – – COMPLETED Twin Valley League Boys Tournament Bracket (PDF) – Jan. 14-21st – – COMPLETED Twin Valley League Girls Tournament Bracket (PDF) – Jan. 14-21st – – COMPLETED Nemaha Valley Raider Classic Boys Tournament Bracket (PDF) – Jan. 17-21st – – Updated ... Read More »
Complete Area High School Basketball Scores – Jan. 27
North Central Kansas League Boys Abilene 54, Concordia 50 Clay Center 59, Smoky Valley 58 Herington 57, Chapman 55 Marysville 57, Hiawatha 54 Silver Lake 62, Wamego 57 North Central Kansas League Girls Abilene 45, Concordia 26 Chapman 59, Herington 57 OT Clay Center 52, Smoky Valley 39 Silver Lake 66, Wamego 55 Twin Valley League Girls Baileyville B&B 53, ... Read More »
Area High School Basketball Scores – Jan. 26
Hiawatha Invitational Girls Horton 36, Troy 34 Jackson Heights 35, Falls City 29 Nemaha Valley 45, Hiawatha 11 Rock Creek 41, Marysville 39 Twin Valley League Boys Pawnee City, Nebraska 51, Baileyville B&B 33 Twin Valley League Girls Baileyville B&B 42, Pawnee City, Nebraska 27 Read More »


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What do you think? Give us your opinion. Anonymous comments allowed.
#108 - PedoBearFTW (11/16/2012) [-]
******* fat. not 'curvy', not 'chubby', she's fat. get over it.
#224 to #114 - burningsmurfs ONLINE (11/16/2012) [-]
I agree she has a pretty face, that being said, she is fat. A fat person CAN be healthy yes although it is more difficult and unlikely than a person with the right amount of fat. THAT being said again, I've been with a few different sizes and it helped me learn what I like the best I don't get why folks would hate on others for personal opinions. After sampling a few though, I like the thicker to "chubby" variety best but not that big.
TL;DR I'll just leave with a joke instead, "Why do fat girls give better head?
because they have to.
TL;DR I'll just leave with a joke instead, "Why do fat girls give better head?
because they have to.
#105 - jalthelas (11/16/2012) [-]
**jalthelas rolled a random image posted in comment #1705733 at MLP Brony Board **
#96 - heartlessrobot (11/16/2012) [-]First girl's not too bad. Second girl needs to get some ******* surgery or something though. Last one should close her legs, she looks like a whore.
#102 to #101 - heartlessrobot (11/16/2012) [-]Check reply to other comment.
#82 - basichaharemix (11/16/2012) [-]
Twinkies are dead now by the way
Hide Hide All +Fav (2) Edit Image Reply +125#81 - stallwallwriter (11/16/2012) [-]
#110 to #81 - djequalizee (11/16/2012) [-]
#106 to #81 - localcatbarber (11/16/2012) [-]
#89 to #81 - theholyblade (11/16/2012) [-]
#70 - martialnorris (11/16/2012) [-]
she's both? She claimed her SIZE is lorious not her. So she's both what? I hate fat people standing up for each other -.- brin on the RED fatties!!
#63 - Elderly Man (11/16/2012) [-]********
A black man would never turn down that white meat
A black man would never turn down that white meat
#68 to #63 - basichaharemix (11/16/2012) [-]
#59 - conorpadraic (11/16/2012) [-]Of course the ****** is the one being an asshole.
0#95 to #59 - apollyonyagami has deleted their comment [-]
#72 to #59 - thebritishguy (11/16/2012) [-]
#74 to #72 - basichaharemix (11/16/2012) [-]
***** didn't say *"you're". - Malcolm X
#112 to #74 - djequalizee (11/16/2012) [-]
***** , spellins gey anywys. Its all 'bout the sciens and sheit ~Neil deGrasse Tyson
#121 to #112 - basichaharemix (11/16/2012) [-]
#53 - bitchplzzz (11/16/2012) [-]
0#52 - snaresinger has deleted their comment [-]
#47 - misterbatman ONLINE (11/16/2012) [-]
#42 - flynnwing (11/16/2012) [-]
******* hard, why are you no on the front page yet!?
Hide Hide All +Fav (1) Edit Image Reply +208#34 - anonymoose (11/16/2012) [-]
#265 to #34 - elcreepo (11/16/2012) [-]I like a girl with slight chubbiness. Not obese or overweight, just.. healthy looking. I don't want to date a skeleton with no nice, real B or higher boobs, a plump butt and semi-squishy thighs.
Besides, to me half of all the "attractive" girls in my school look like they'd break at the slightest touch. I want a girl that looks healthy and can be independent, to the point of fighting her own battles.
Crying skeletal bitches are the worst.
Besides, to me half of all the "attractive" girls in my school look like they'd break at the slightest touch. I want a girl that looks healthy and can be independent, to the point of fighting her own battles.
Crying skeletal bitches are the worst.
#217 to #134 - burningsmurfs ONLINE (11/16/2012) [-]
Some girls are just too bony. I like them soft and curvy things to look at. For some reason they usually just feel better too although that is all my personal opinion. I shall leave you all with the old saying, "more cushion, less pushin'."
#122 to #34 - jajathezombie (11/16/2012) [-]
For me, it depends on the build. Some girls are just naturally a little thicker, but as long as they're in decent shape and have curves in the right places, they can be attractive to me. Though I do typically prefer tiny girls.
#69 to #34 - habanaro ONLINE (11/16/2012) [-]
#54 to #34 - atheistzilla (11/16/2012) [-]
#313 to #54 - mostlyshits ONLINE (11/17/2012) [-]
me too
and what's weird is im pretty ******* fat
hypocrisy thy name is ***********
and what's weird is im pretty ******* fat
hypocrisy thy name is ***********
#57 to #55 - atheistzilla (11/16/2012) [-]
#51 to #34 - snaresinger (11/16/2012) [-]
To me it's more based on shapes and proportions. That being said, "round" is not the correct shape. Neither is "skeletal." Nor is "muscly." I'm gonna say "fit with a side of perky" is the best and leave it at that.
also I don't like big tits because they're usually not perky
also I don't like big tits because they're usually not perky
#220 to #51 - burningsmurfs ONLINE (11/16/2012) [-]
I agree with you also it's usually not the size it's the shape of them. My best friend would always come over and be like come see this chick I met she has huge titties. After a couple girls I realized that he just liked them big with no regard to how firm or saggy they were. On a related note he is a disgusting pig who will sleep with anything that doesn't have a penis so I guess it makes sense.
#39 to #36 - greatboobya (11/16/2012) [-]
Me too. And I really hate that once they say things like "weight isn't important" and how fat chicks are cute they go and insult slim girls and strut around all high and mighty, standing for the "right" thing and whatnot. Hypocrites
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Winds: Northwest 11
I met David Barlow in the spring of this year, after he made some disparaging remarks on Facebook about female Democrats. His comments left me mad enough to spit nails, as my mother would have said, and I requested a meeting with him to discuss them.
He replied immediately, and we set a date for me to come to the office and talk. I walked in and introduced myself as a Democrat who was very unhappy to be pigeonholed, to be dismissed as one dimensional, just a member of a registered political party. Read More»
On Nov. 13, 2014, Commissioner David Barlow made some inflammatory and inappropriate remarks at the County Commission meeting.
While Mr. Barlow was elected as a Republican candidate, it should be clearly understood that his statements are neither endorsed nor embraced by the Fayette County Republican Party.
Moreover, his attempt to buttress his personal expression by adding that his declaration was done "in the mighty name of Jesus" made it even more objectionable. The Jesus I know and love preached a message of love and forgiveness. Read More»
The Frankie Lyle Chapter, #2072, United Daughters of the Confederacy, announce the opportunity to add the name of one or more military veterans on its Veterans Christmas tree displayed in front of the American Legion Post House in Fayetteville.
Each ornament is $10. Submit the name of your veteran or someone currently serving in the military, and the UDC will apply that name on an ornament and place it on the tree. Read More»
Brielle Grubbs is on her way to fulfilling a lifelong dream of playing college softball, having signed with the University of Southern Mississippi Golden Eagles.
An accomplished outfielder both offensively and defensively, she was nominated to the Softball Hot 100 Watch List (2013), named to the All County and All Region teams (2012 and 2013), received the Whitewater High School (WHS) Freshman of the Year Award (2011) and the Stephanie Phillips Leadership Award (2011) as a freshman starting outfielder for a Whitewater team that finished as state runnerup. Read More»
William Homer Cooper, 85, of Fayetteville, passed away peacefully on November 19, 2014.
He was a long-time member of Fayetteville First Baptist Church. He served as a deacon at Morrow First Baptist Church, Harp's Crossing Baptist Church and Fayetteville First Baptist Church. He was a member of the Masonic Lodge for over 50 years and was active in several civic organizations. Homer retired in 1991 as a Zone Manager after 43 years of service with Ford Motor Company. He enjoyed traveling and flying his airplane. Read More»
Fayetteville Public Works employee Reggie Williams checks the Christmas lights that soon will decorate downtown Fayetteville. Photo/Bethan Adams.
A 23-year-old Tyrone resident was killed in a Nov. 19 traffic accident in Fayetteville. The accident is under investigation.
Fayetteville Police Department spokesman Mike Whitlow said an investigation is underway into the death of Tyrone resident Charis Walker and the injury of two others.
Walker in her Toyota Camry was crossing Ga. Highway 54 East from Cobblestone Boulevard to Weatherly Drive at approximately 11 p.m. when her vehicle was struck on the driver's side by a Dodge Caliber driven by Richard Jennings, 46, of Ellenwood. Read More»
A Tyrone woman was fatally injured and two other people hurt Wednesday night when two cars collided on Ga. Highway 54 East in Fayetteville. Read More»
The community is invited to prepare for Christmas through a new free Advent study "Hope Amidst the Chaos" written and led by Fayetteville First United Methodist Church's associate minister, the Rev. Allyson Lawrence.
The four-week study exploring the book of Isaiah begins Nov. 19 and continues Dec. 3, 10 and 17 with two meeting times each day: one at 10 a.m. and the other at 6:15 p.m. Read More»
All Saints Anglican Church will dedicate its new sanctuary Sunday, Dec. 7, at 3 p.m. Coffee and dessert will follow the ceremony. The new sanctuary is at 149 Ebenezer Rd., Fayetteville. R.S.V.P to Fran at 770-486-5374 or admin@ptcanglican,org. The church, shown during construction, was formed in 2007 and has been meeting in the old Peachtree City UMC building on Peachtree Parkway at Windgate Road. Photo/Special.


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Posts Tagged 'The Loop'
The Scoop: Breakfast is focus at soon-to-open Cabana on The LoopWednesday, October 1st, 2014
{From left, Cabana in The Loop owners Latoshia "Hope" Morrow, Wendell Bryant and head chef and general manager Nicole Griffin}
Cabana on The Loop is about to unlock doors as soon as this Saturday, Oct. 4, at 6100 Delmar Blvd., in The Loop. Situated at the corner of Rosedale Avenue in the space most recently occupied by Horseshoe House, Cabana on The Loop will offer American cuisine rooted in Southern cookery. The eatery will serve breakfast, lunch and dinner daily – the latter by reservation only – but the focus will be on morning fare.
The restaurant is a project by husband-and-wife team Wendell Bryant and Latoshia "Hope" Morrow. "We always wanted a family restaurant," Bryant said. Cabana on The Loop will indeed be a family affair; Bryant's cousin Nicole Griffin will take on the dual role of directing kitchen operations and managing the restaurant. A graduate of L'Ecole Culinaire, Griffin helped open Southern-inspired SoHo in The Grove in 2012. After a culinary stint in Phoenix, she returned to St. Louis to manage the downtown location of Rib Shack and run her own private catering company.
{The cereal bar at Cabana in The Loop will feature 20 cereals displayed in dispensers around the bar.}
At Cabana in The Loop, Griffin will return to a down-home cooking style similar to that from her yearlong tenure at SoHo, including shrimp and grits, biscuits and gravy and chicken and waffles. Look also for a number of omelets, such as the Soul Food Omelet that features collard greens and smothered turkey. Morning mainstays like pancakes are on the menu, as is build-your-own French toast. If diving into a bowl of cereal is your wake-me-up meal, Cabana in The Loop will open your eyes with its cereal bar, featuring 20 varieties behind the bar. Customers can add toppings such as chocolate chips, M&Ms or pecans. "It's something different that The Loop doesn't have," Griffin said.
{Cabana in The Loop's shrimp and grits are plated with crisp turkey bacon.}
Lunch items include a few salads with house-made dressings, appetizers like honey-glazed onions, and a variety of chicken wings, sandwiches, burgers and wraps. When dinner service is added, that menu will change weekly. Cabana in The Loop will not serve alcohol. The new eatery's initial hours of operation will 6:30 a.m. to 2:30 p.m.
Its tropical name comes not from the cuisine, Bryant said, but from a longing for an unfulfilled island getaway. "We wanted to take a vacation for so long, but we can't do it," he said, adding that besides opening a restaurant, the couple is expecting their third child in November.
-photos by Michelle Volanksy
The Scoop: Racanelli's New York Pizzeria to open fifth location in The LoopThursday, September 25th, 2014
{Racanelli's owner John Racanelli}
A slice of the Big Apple is coming to the Delmar Loop thanks to John Racanelli, owner of Racanelli's New York Pizzeria, who will open his fifth storefront at 6314 Delmar Blvd., in November.
Racanelli learned the art of pizza-making growing up in an Italian neighborhood in the Bronx. "I learned to make pizza the old-fashioned way," he said. "We make everything from scratch using the best products." His brothers, Vito and Sam Racanelli, were also inspired by their food-oriented Italian upbringing, opening Onesto Pizza & Trattoria in South City and later Mad Tomato in Clayton, which is still owned and operated by Vito Racanelli.
The first Racanelli's Pizzeria storefront was opened two decades ago in University City, which was later transformed into Market Pub House in 2010 and is still owned by John Racanelli.
The menu will remain consistent with the offerings found at the Kirkwood, Webster Groves, Central West End and St. Peters locations. While slices of hand-tossed, New York-style pizzas are the house specialty (Racanelli's personal favorite: sausage, mushroom and jalapeno with extra cheese, cooked well-done), other crowd-pleasers include parmigiana heroes topped with a generous ladle of fresh tomato sauce, sandwiches on house-baked focaccia and house-made calzones and strombolis.
Construction crews began work on the new storefront in mid-September in the space that formerly housed the vintage designer clothing shop, Timeless Authentic Garments. Racanelli expects two dozen seats inside and an additional 10 to 15 seats outside. The new location will also offer dine-in, carryout and delivery.
The Scoop: Local sushi star Naomi Hamamura joins the culinary team at United ProvisionsWednesday, July 23rd, 2014
With the opening of United Provisions just weeks away, there's news that another talented face from the local culinary scene is joining the team at the highly anticipated international grocery store at 6241 Delmar Blvd., in University City.
Naomi "Hama" Hamamura, previously executive chef at the Wasabi location downtown, has been hired as the chef at The Dining District, the prepared foods and dining section inside the grocery store. United Provisions partner Ben Poremba said he hired Hamamura two weeks ago. "He's the best," said Poremba, who also owns Elaia and Olio and co-owns La Patisserie Chouquette. "I called him up. He liked the idea of a new place … something a little different from what he's done so far."
While Hamamura will be in a new location, he'll still be the focus of attention as he prepares sushi, ceviche and other raw far at the 16-seat raw bar at United Provisions. The Dining District's other stations include a grill, a plancha and a deli with cured meats and cheese, according to St. Louis Magazine. Executive chef Jay Stringer will overseeing the entire dining and prepared foods operation. A veteran of the Chicago dining scene, Stringer has worked in the kitchen at Olio since it opened almost two years ago.
Lunch hours at The Dining District will be counter service with dine-in or carryout options, while dinner will be full service at this restaurant within a grocery store. There will also be a coffee shop serving up drip Northwest Coffee and pastries from La Patisserie Chouquette. Poremba said United Provisions is expected to open Aug. 11.
While Hamamura's career began in Japan, the chef has made a mark on the local food scene since arriving to the U.S. in 1979, including working at now-closed Japanese steakhouse Robata of Japan and Ritz Carlton – St. Louis, and owning and operating the now defunct Sansui and Sansui West. In 2010, when Hamamura sold Sansui West to Wasabi, he stayed on as its corporate chef. After a stint at Prasino, Hamamura returned to Wasabi, where he worked until July 14.
-photo by Greg Rannells
Editor's Note: This piece originally misstated Naomi Hamamura's responsibilities at The Dining District. It has been corrected.
The Scoop: Sandwich shops open doors in The Loop, MidtownMonday, June 2nd, 2014
{Sandwiches and Zapp's chips from Snarf's}
Hungry for crusty bread filled with whatever meat, cheese or veggie you crave? Get your fix at one of two sandwich shops, Snarf's and Which Wich, which have both recently expanded in St. Louis.
Snarf's opened its third location today, June 2, at 374A S. Grand Blvd., near Saint Louis University. The family-owned business offers breakfast, lunch and dinner. Although known for its made-to-order, oven-toasted sandwiches, the menu also includes breakfast sandwiches for the morning crowd, fresh salads, soups and desserts. Beer and wine are among the beverage offerings. The newest location is open weekdays from 7 a.m. to midnight and weekends from 8 a.m. to midnight.
Snarf's entered the St. Louis market four years ago with a shop in The Loop. A location downtown in the MX Building followed in 2012. With origins in Boulder, Colorado, Snarf's has grown to a total of 18 restaurants located throughout that state, as well as in Chicago and St. Louis. A shop is also slated to open this summer in Austin, Texas.
{Sandwich bags to order at Which Wich}
A new local unit for national sandwich chain Which Wich open less than two weeks ago in The Loop at 6662 Delmar Blvd., in the space formerly occupied by Cold Stone Creamery. This unit is operated by franchisee Satish Kumar, who also owns House of India in University City.
Which Wich offers more than 50 varieties of customizable sandwiches and is known for its ordering system. Patrons fill out their orders on a sandwich bag with the menu printed on it. Customers choose from one of 10 sandwich categories (such as turkey, Italian or seafood), then select the type of bread, sandwich length, cheese, spreads and vegetables. The sandwiches are made-to-order and handed to customers in the marked-up bag. This makes the third St. Louis-area Which Wich unit; the other two are located in Des Peres and Chesterfield.
The Scoop: Candy and soda shop Rocket Fizz to open in The LoopMonday, May 12th, 2014
Listen up, sugar fiends: Rocket Fizz Soda Pop and Candy Shop will open a new location at 6303 Delmar Blvd., in The Loop, the space formerly occupied by City Sprouts. A recorded phone message at the shop stated its owners hoped to open doors May 24. Calls to Rocket Fizz for comment were not immediately returned.
Rocket Fizz opened its first store in southern California and has since expanded to more than 40 franchise locations across the country. Best known for its line of unusually flavored name-brand sodas – bacon, pumpkin pie – the shop also stocks a wide range of rare or small-batch candies to keep your sweet tooth satisfied.
-photo by Michelle Volansky
The Scoop: Nico in The Loop to become Salt + Smoke BBQWednesday, April 9th, 2014
The word of the day is certainly barbecue! In addition to Wild Flower's plans for Majestic in the Central West End and Dave Bailey's announcement about a new restaurant downtown, Tom Schmidt also announced that he is changing the concept and name of his restaurant Nico (pictured), located at 6525 Delmar Blvd., in The Loop. Instead of Mediterranean-inspired cuisine, patrons will be able to fill up on, you guessed it, slow-smoked barbecue. The new concept will be called Salt + Smoke BBQ and, while Schmidt has targeted an early summer opening, he stated that the restaurant may open as early as the last week in May.
"This is a great time for this concept to come to The Loop," said Schmidt regarding the switch from Mediterranean fare to barbecue. "We've been smoking and curing meat in-house for years," he said about the culinary program at his other restaurant, Franco. "Chef is excited to expand that passion into the barbecue world," he elaborated, adding that while the menu will be barbecue-focused, "sides won't be an afterthought."
John Dreja will take on the role of pitmaster for Salt + Smoke. Helming the kitchen will be Haley Riley, who assumed the executive chef position at Nico last week, replacing chef Grace Dinsmoor. Dinsmoor's last day at Nico was March 31. While she has accepted a position with a different employer, when The Scoop spoke with her, she was not at liberty to disclose such information.
Nico remains open but will close for a brief period in late May or early June so that the interior can be remodeled and the kitchen outfitted to accommodate the new menu.
– photo by Jonathan Gayman
The Scoop: Three Kings Public House to open a second location in Des PeresMonday, March 17th, 2014
Since opening in 2011, Three Kings Public House has garnered a reputation as a fun neighborhood bar serving quality food and fine craft brews in The Loop. Now, co-owners Ryan Pinkston, Derek Deavers and Derek Flieg are looking to bring that same neighborhood bar feel to Des Peres.
Three Kings is opening a second location at 11925 Manchester Road, in the space formerly occupied by the now-defunct Mosaic, as reported by St. Louis Magazine's George Mahe. June 1 is the target opening date. "That's an aggressive timeline, but we feel we can get it done," Pinkston said. "We feel that, right now, there is a good market out there for what we are doing."
Three Kings fans can expect numerous similarities between the two locations. Pinkston said the Des Peres spot will have "the same look with the wood and the brick" as its sister restaurant in University City, where old photographs of The Loop pay homage to the history of the neighborhood. Although design is still to be determined at the Des Peres space, items from that neck of the woods could make an appearance. "Hopefully we can track down something," Pinkson said. "We definitely want the people of Des Peres to feel this is their neighborhood bar."
The majority of the food on the menu will be similar to the current Loop menu. The bar will have between 20 to 25 craft beers on tap, as well as a dozen or more bottled beers, primarily domestic brews. A cellar list is available at the Delmar watering hole, but Pinkston did not think that element would be carried over to the new location.
-photo by Ashley Gieseking
The Scoop: Mike Randolph to open Público, a Mexican gastropub in The LoopFriday, February 28th, 2014
{Mike Randolph, center}
Mike Randolph, owner of The Good Pie and Half & Half has announced plans to open a Mexican gastropub called Público at 6679 Delmar Blvd., in The Loop. The new spot, reminiscent of Randolph's former restaurant-within-a-restaurant, Medianoche, is two doors down from The Good Pie, which reopened just days ago.
Randolph has already signed the lease and has enlisted the work of SPACE Architects + Design to renovate the former D-Zine hair salon. "The space became available," Randolph said. "[Currently] we're not doing fine dining, and I thought it would be good to diversify."
The hair salon will be transformed into an intimate wood-paneled space that will seat 50 to 55 patrons. Unlike most commercial kitchens, Público won't have a gas line, stove or convection oven. "Everything will be cooked in an open-wood hearth," Randolph said. "It's all walls and fire."
Randolph plans to serve lunch and dinner featuring Medianoche favorites plus new items prepared by Dale Beauchamp, former chef de cuisine from Randolph's now-shuttered Little Country Gentleman. Diners can expects tacos with fillings such as beef tongue, pork belly, carne asada and al pastor on house-made corn tortillas.
The expanded dinner menu will include the taco-centric lunch items, as well as six to eight appetizers and "interesting" seared tuna, masa dumplings with mushrooms, pozole, chicken liver and more. Entrees will include more sophisticated dishes such as dry-aged, bone-in roasted rib-eye, whole roasted fish and other heartier south-of-the-border entrees.
On beverage side, Randolph envisions an extensive bar at Público. "A lot of whiskey – scotch, bourbon – as well as tequila and mescals," he said. "We're not going to be a 10-margaritia place."
As for Half & Half, Randolph said he has no plans to change current hours of operation or create a distinct evening concept for the Ladue breakfast and brunch spot. Look for Público to open doors in July.
Sneak Peek: The Good PieWednesday, February 5th, 2014
After The Good Pie closed its doors in Midtown last August, the much-anticipated pizza joint is almost ready to open in its new space at 6665 Delmar Blvd. But expect more than just pizza, salads and great beer. With the closure of restaurateur Mike Randolph's fine-dining establishment Little Country Gentleman last month, he was able to scoop up even more talent to augment The Good Pie's food and beverage offerings.
Along with bottles of beer, wine and ten draft beers behind the bar, you'll find Jeffrey Moll Jr., former bartender at LGC. Moll has greatly expanded The Good Pie's cocktail menu. Find classic cocktails, aperitifis, a slew of vermouths, digestifs and even house-made limoncello. The Good Pie's kitchen has also gained an LCG chef, John Messbarger, who has also worked at Elaia and Truffles. Messbarger's roles in the kitchen include making house-made pastas for specials and helping with cured meats.
"When we first opened, we had a little money and a lot of big ideas. Now, five years later, we get to do it all again," Randolph said. "It's a grown-up Good Pie." Randolph, who also owns Half & Half, hopes to open to the public Feb. 18.
Here's what's in store when doors open at The Good Pie.
-photos by Michelle Volansky
The Scoop: Mission Taco Joint to expand in The Loop and SoulardFriday, November 22nd, 2013
While Adam and Jason Tilford are currently in San Francisco gathering inspiration for their newest restaurant venture, this afternoon they took a moment to catch up with The Scoop.
The brothers announced that this coming January, the space next to Mission Taco Joint will open as an overflow bar, designed for people who are waiting for a table or waiting to pick up food.
Why more space?
When Mission first opened less than a year ago, the brothers weren't quite expecting the level of success the restaurant has been experiencing. "We didn't think we would have much use for this little space," Adam said. "Our plan was to have a little bodega, a Mexican market with milk, tortillas and staples, but two things changed that." He explained that with the new Washington University housing development going up across the street from Mission and a giant Global Foods going under it, there really wasn't a need for the bodega concept.
So they came up with a better idea. "We go on a wait every night, but there's nowhere to wait, so we had the idea to change the bodega to a waiting bar," Adam said. At the waiting bar, there will be 10 to 12 beers available by the can and bottle and a handful of cocktails. The bar, with the look of a beach taco stand with its corrugated tin roof, will also be a drink lab, of sorts – a place for the bartenders to experiment with new ideas. "Jimmy and Kyle [Mission's bar manager and assistant bar manager] are really excited about it," Adam said.
In addition to expanding next door, Mission Taco will also be expanding across town with another location at 908 Lafayette Ave., in Soulard.
As first reported by Ian Froeb of the Post-Dispatch, Adam signed the lease for the new space on Monday.
The Tilfords told The Scoop that the concept will pretty much be the same as the existing Mission. There will not be a take-out window though, and no patio seating. "It will have about 120 or 130 seats inside," Adam said. "It also has a big garage door – a faux four seasons patio, and the door can go up."
Along with the space and the location, the Tilfords are excited to be so close to iTap, where patrons will be able to order and carry-in Mission food. "We are right around the corner. Our back doors meet," Jason said.
Look for the new Mission location to open in late spring.
— photo by Michelle Volansky


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Originally written on Angelswin | Last updated 11/16/14
By Scott Stedman, AngelsWin.com Staff Writer - 1. Luis Jimenez, 3B, Salt Lake Bees Past 10 Games: 17/40 (.425), 1 Double, 1 Triple, 1 HR, 9 Runs, 11 RBIs, 5 SB Overall: .297/.343/.422 with 3 HRs and 8 SBs What's Up: As Alberto Callaspo continues to struggle mightily with the Angels, posting a -0.4 WAR, Luis Jimenez has begun to really swing the bat well for the Bees. In April, Angels' fans got a taste of what Jimenez brings to the table when he is on: A spark to any team's dugout, good hands at third base, and a solid gap-to-gap stroke at the plate. His production tailed off when his playing time decreased with the big club, but in Salt Lake with consistent at-bats, Jimenez has been red hot. In addition to the offensive production, Jimenez has been playing both third and first-base which gives him more versatility in the long-run. He also has been successful at stealing bases (8/10), which adds another dynamic to his game. I would not be surprised if Lucho was ...
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Bird & Bird France has a team of over 95 bilingual (French and English) lawyers and tax experts ready to combine their in-depth knowledge and legal expertise to advise their clients at a local or global level on any issues your business may be facing.
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Radio frequency spectrum is crucial to the future development of strategic and commercial UAS. Without it, growth of the UAS industry – expected to be exponential – will be badly constrained...
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Biology Archive: Questions from August 29, 2009
Anonymous askedIncreases, decreases, remains the same, depends opn th... Show moreIf the growth rate increas, the doubling timeIncreases, decreases, remains the same, depends opn the amountof natural resourses, or none of the answers are correct• Show less0 answers
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UniqueMoon5661 askedsurface tension is measured by the amount of force needed tobreak the interface between two substanc... Show moresurface tension is measured by the amount of force needed tobreak the interface between two substances. consider the tablebelow, which reports the surface tension at the interface betweenseveral compounds and air. the units are milliNewtons m-1water 72.9ethylene glycol 47.3benzene 28.9methanol 22.5chlorogorm 26.7based on surface tension, which of these molecules whould bebest able to support the eight of a typical insect that mightbe foundd in Missouri?(methanol, wateer, ethylene glycol, benzene, chloroform)• Show less1 answer
Anonymous asked0 answers
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Anonymous askedI do not understand the concept of "NET" fluid movement as wasdiscussed in the f... Show moreGreetings everyone,I do not understand the concept of "NET" fluid movement as wasdiscussed in the fluid exchange in the capillaries lecture Iread.What does "net" mean in biology? Any other examples you maygive to simplify this concept? For example, if there is a lot ofsalt inside a cell, would the net fluid movement be inside thecell? Any other examples in terms of the capillaries?May someone simplify this concept for me and I will ratelifesaver.• Show less1 answer


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Brennan Rock & Roll Academy (Boys & Girls Club) Fundraiser Las Vegas Show Reviewed – Featuring: KISS, Vince Neil, Alice Cooper, Dee Snider, Stephen Pearcy & More. It took place at the Orleans Arena… with $100 for regular tickets and ...Read More »
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|By Tom Flynn
Article Rating:
|May 27, 2013 03:00 PM EDT
Imagine there was a technology that could solve some of the top issues for IT managers of large companies: managing a large fleet of users' devices, with all the associated maintenance tasks, and maintaining the security and integrity of devices by preventing malicious software installation. Now imagine this solution also provided unparalleled energy efficiency. Thin computing is the answer.
Thin clients are basic computer systems that work with a server to process applications and store data through virtualization - almost all of the actual computing occurs on the server, and most of the software is installed and managed virtually by an IT manager. Many clients can run the same applications on a shared sever, which finds its best usage among workers in massive buildings, with a lot of turnover, where many employees will use the same fundamental programs repeatedly.
In large employee environments, where workers use a limited variety of programs, a client virtualization model makes sense as IT managers are more able to ensure security, manageability and energy efficiency.
A thin computing model is ideal for when data must be kept in secure, remote locations, and provides peace of mind for businesses that need help complying with laws like HIPAA or Sarbanes-Oxley. If you have ever been caught in an airport or hotel and realized you left your laptop behind, you understand how easy it is for company data to be stolen or abused. While hard drives are a way of life for most workers and students, they cause unnecessary headaches in environments such as manufacturing, elementary education, data entry, retail chains and call center, which are environments better suited for client virtualization. When there is no need for each person's computer to be a complex machine and many upgrades can be made via the server, rather than on each individual PC, IT teams experience fewer bottlenecks, and entire departments can experience overall cost benefits. It's virtually impossible for a thief to steal data, since applications and programs are only controlled and located on the server. Plus, those in charge never have to worry that a user is installing unauthorized programs the way they could on PCs.
Energy Efficiency and Cost Savings
Typical thin client devices consume anywhere from 2-10 watts of power, while typical PC systems consume anywhere from 20 to 60 watts. This dramatic reduction in power consumption translates to real cost savings, even with the back-end infrastructure considered. In fact, a recent Gartner study* measured thin client TCO annual savings as high as 79% downtime cost-per-user; 16% capital cost savings; 34% less in maintenance, 19% less to operate, and 48% overall lower total cost of ownership.
Manageability and Usability
IT managers must be able to control what different users can access, and thin clients are easy to deploy - out-of-the-box in less than 10 minutes - with just a web browser or remote desktop software to connect thin clients to your server. Whether one prefers simple, single-application kiosks or a familiar Windows environment, it's easy to customize client desktops for your users. One of the major questions that arise with those new to client virtualization is what can I use in my data center to provide a secure and reliable connection point for my devices. Citrix, VMware and Microsoft provide the software solution for your servers and can assist in the setup to ensure the technology works for each unique environment.
Unlike the thin clients of yesterday, the desktop hardware has many forms and users might not even realize they are working on a thin client. For example, HP's innovative t410, the all-in-one device where the screen is the thin client (just add mouse and keyboard of your choice), runs on Power over Ethernet and needs only 13 watts of power. In addition, there are thin clients that run up to six displays, like the t610; thin clients that allow touch, via Microsoft Windows Embedded 7 software, and thin clients that can run full-fledged VoIP calling when paired with Avaya or other Unifed Communication solutions.
Next time you find yourself frustrated by the myriad problems and costs that arise from dozens of workers using expensive machines, or find yourself navigating a new security issue, consider the benefits of client virtualization and HP Thin Clients.
* Source: Gartner August 2008 http://web.citrix.com/go/m2l/hi/pdf/GartnerReport.pdf
|wassem 05/27/13 08:08:00 AM EDT
Hi Tom I liked your article, you covered all the benefits of the thin client computing. In the article you mentioned the low power benefit, and mentioned the HP computer, as low cost solution, but I think that our product the Cubox that Costs 120$ and needs only 3 Watt of power could be another excellent solution.
The definition of IoT is not new, in fact it's been around for over a decade. What has changed is the public's awareness that the technology we use on a daily basis has caught up on the vision of an always on, always connected world. If you look into the details of what comprises the IoT, you'll see that it includes everything from cloud computing, Big Data analytics, "Things," Web communication, applications, network, storage, etc. It is essentially including everything connected online from hardware to software, or as we like to say, it's an Internet of many different things. The difference ...
Nov. 22, 2014 10:00 PM EST Reads: 949
ARMONK, N.Y., Nov. 20, 2014 /PRNewswire/ -- IBM (NYSE: IBM) today announced that it is bringing a greater level of control, security and flexibility to cloud-based application development and delivery with a single-tenant version of Bluemix, IBM's platform-as-a-service. The new platform enables developers to build ap...
Nov. 22, 2014 05:30 PM EST Reads: 1,342
Cloud Expo 2014 TV commercials will feature @ThingsExpo, which was launched in June, 2014 at New York City's Javits Center as the largest 'Internet of Things' event in the world.
Nov. 22, 2014 05:30 PM EST Reads: 1,240
An entirely new security model is needed for the Internet of Things, or is it? Can we save some old and tested controls for this new and different environment? In his session at @ThingsExpo, New York's at the Javits Center, Davi Ottenheimer, EMC Senior Director of Trust, reviewed hands-on lessons with IoT devices and reveal a new risk balance you might not expect. Davi Ottenheimer, EMC Senior Director of Trust, has more than nineteen years' experience managing global security operations and assessments, including a decade of leading incident response and digital forensics. He is co-author of t...
Nov. 22, 2014 05:30 PM EST Reads: 1,008
The major cloud platforms defy a simple, side-by-side analysis. Each of the major IaaS public-cloud platforms offers their own unique strengths and functionality. Options for on-site private cloud are diverse as well, and must be designed and deployed while taking existing legacy architecture and infrastructure into account. Then the reality is that most enterprises are embarking on a hybrid cloud strategy and programs. In this Power Panel at 15th Cloud Expo (http://www.CloudComputingExpo.com), moderated by Ashar Baig, Research Director, Cloud, at Gigaom Research, Nate Gordon, Director of T...
Nov. 22, 2014 07:00 AM EST Reads: 1,322
Explosive growth in connected devices. Enormous amounts of data for collection and analysis. Critical use of data for split-second decision making and actionable information. All three are factors in making the Internet of Things a reality. Yet, any one factor would have an IT organization pondering its infrastructure strategy. How should your organization enhance its IT framework to enable an Internet of Things implementation? In his session at Internet of @ThingsExpo, James Kirkland, Chief Architect for the Internet of Things and Intelligent Systems at Red Hat, described how to revolutioniz...
Nov. 21, 2014 09:15 PM EST Reads: 1,241
Technology is enabling a new approach to collecting and using data. This approach, commonly referred to as the "Internet of Things" (IoT), enables businesses to use real-time data from all sorts of things including machines, devices and sensors to make better decisions, improve customer service, and lower the risk in the creation of new revenue opportunities. In his General Session at Internet of @ThingsExpo, Dave Wagstaff, Vice President and Chief Architect at BSQUARE Corporation, discuss the real benefits to focus on, how to understand the requirements of a successful solution, the flow of ...
Nov. 21, 2014 08:00 PM EST Reads: 1,321
The security devil is always in the details of the attack: the ones you've endured, the ones you prepare yourself to fend off, and the ones that, you fear, will catch you completely unaware and defenseless. The Internet of Things (IoT) is nothing if not an endless proliferation of details. It's the vision of a world in which continuous Internet connectivity and addressability is embedded into a growing range of human artifacts, into the natural world, and even into our smartphones, appliances, and physical persons. In the IoT vision, every new "thing" - sensor, actuator, data source, data con...
Nov. 21, 2014 08:00 PM EST Reads: 1,258
"BSQUARE is in the business of selling software solutions for smart connected devices. It's obvious that IoT has moved from being a technology to being a fundamental part of business, and in the last 18 months people have said let's figure out how to do it and let's put some focus on it, " explained Dave Wagstaff, VP & Chief Architect, at BSQUARE Corporation, in this SYS-CON.tv interview at @ThingsExpo, held Nov 4-6, 2014, at the Santa Clara Convention Center in Santa Clara, CA.
Nov. 21, 2014 07:00 PM EST Reads: 1,197
Focused on this fast-growing market's needs, Vitesse Semiconductor Corporation (Nasdaq: VTSS), a leading provider of IC solutions to advance "Ethernet Everywhere" in Carrier, Enterprise and Internet of Things (IoT) networks, introduced its IStaX™ software (VSC6815SDK), a robust protocol stack to simplify deployment and management of Industrial-IoT network applications such as Industrial Ethernet switching, surveillance, video distribution, LCD signage, intelligent sensors, and metering equipment. Leveraging technologies proven in the Carrier and Enterprise markets, IStaX is designed to work ac...
Nov. 20, 2014 09:15 PM EST Reads: 1,307
"There is a natural synchronization between the business models, the IoT is there to support ," explained Brendan O'Brien, Co-founder and Chief Architect of Aria Systems, in this SYS-CON.tv interview at the 15th International Cloud Expo®, held Nov 4–6, 2014, at the Santa Clara Convention Center in Santa Clara, CA.
Nov. 20, 2014 07:30 PM EST Reads: 1,484
C-Labs LLC, a leading provider of remote and mobile access for the Internet of Things (IoT), announced the appointment of John Traynor to the position of chief operating officer. Previously a strategic advisor to the firm, Mr. Traynor will now oversee sales, marketing, finance, and operations. Mr. Traynor is based out of the C-Labs office in Redmond, Washington. He reports to Chris Muench, Chief Executive Officer. Mr. Traynor brings valuable business leadership and technology industry expertise to C-Labs. With over 30 years' experience in the high-tech sector, John Traynor has held numerous...
Nov. 20, 2014 06:00 PM EST Reads: 1,259
Bit6 today issued a challenge to the technology community implementing Web Real Time Communication (WebRTC). To leap beyond WebRTC's significant limitations and fully leverage its underlying value to accelerate innovation, application developers need to consider the entire communications ecosystem.
Nov. 20, 2014 04:45 PM EST Reads: 1,034
The 3rd International @ThingsExpo, co-located with the 16th International Cloud Expo - to be held June 9-11, 2015, at the Javits Center in New York City, NY - announces that it is now accepting Keynote Proposals. The Internet of Things (IoT) is the most profound change in personal and enterprise IT since the creation of the Worldwide Web more than 20 years ago. All major researchers estimate there will be tens of billions devices - computers, smartphones, tablets, and sensors - connected to the Internet by 2020. This number will continue to grow at a rapid pace for the next several decades.
Nov. 20, 2014 01:00 PM EST Reads: 1,497
The Internet of Things is not new. Historically, smart businesses have used its basic concept of leveraging data to drive better decision making and have capitalized on those insights to realize additional revenue opportunities. So, what has changed to make the Internet of Things one of the hottest topics in tech? In his session at @ThingsExpo, Chris Gray, Director, Embedded and Internet of Things, discussed the underlying factors that are driving the economics of intelligent systems. Discover how hardware commoditization, the ubiquitous nature of connectivity, and the emergence of Big Data a...
Nov. 20, 2014 12:30 PM EST Reads: 1,739
Almost everyone sees the potential of Internet of Things but how can businesses truly unlock that potential. The key will be in the ability to discover business insight in the midst of an ocean of Big Data generated from billions of embedded devices via Systems of Discover. Businesses will also need to ensure that they can sustain that insight by leveraging the cloud for global reach, scale and elasticity.
Nov. 18, 2014 09:00 PM EST Reads: 1,978
SYS-CON Events announced today that Windstream, a leading provider of advanced network and cloud communications, has been named "Silver Sponsor" of SYS-CON's 16th International Cloud Expo®, which will take place on June 9–11, 2015, at the Javits Center in New York, NY. Windstream (Nasdaq: WIN), a FORTUNE 500 and S&P 500 company, is a leading provider of advanced network communications, including cloud computing and managed services, to businesses nationwide. The company also offers broadband, phone and digital TV services to consumers primarily in rural areas.
Nov. 18, 2014 08:15 PM EST Reads: 1,548
SYS-CON Events announced today that IDenticard will exhibit at SYS-CON's 16th International Cloud Expo®, which will take place on June 9-11, 2015, at the Javits Center in New York City, NY. IDenticard™ is the security division of Brady Corp (NYSE: BRC), a $1.5 billion manufacturer of identification products. We have small-company values with the strength and stability of a major corporation. IDenticard offers local sales, support and service to our customers across the United States and Canada. Our partner network encompasses some 300 of the world's leading systems integrators and security s...
Nov. 18, 2014 08:15 PM EST Reads: 1,491
IoT is still a vague buzzword for many people. In his session at @ThingsExpo, Mike Kavis, Vice President & Principal Cloud Architect at Cloud Technology Partners, discussed the business value of IoT that goes far beyond the general public's perception that IoT is all about wearables and home consumer services. He also discussed how IoT is perceived by investors and how venture capitalist access this space. Other topics discussed were barriers to success, what is new, what is old, and what the future may hold. Mike Kavis is Vice President & Principal Cloud Architect at Cloud Technology Pa...
Nov. 18, 2014 01:30 PM EST Reads: 1,977
Cloud Expo 2014 TV commercials will feature @ThingsExpo, which was launched in June, 2014 at New York City's Javits Center as the largest 'Internet of Things' event in the world. The next @ThingsExpo will take place November 4-6, 2014, at the Santa Clara Convention Center, in Santa Clara, California. Since its launch in 2008, Cloud Expo TV commercials have been aired and CNBC, Fox News Network, and Bloomberg TV. Please enjoy our 2014 commercial.
Nov. 13, 2014 05:00 AM EST Reads: 3,518


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11 Ribbon
Cutting –Eilenberger's Bakery, 10:00 a.m., 512 N
John St
12 Chamber New Member
Orientation, 8:00am-9:00am, 401 W. Main Street – Make your Chamber
Membership work for you! We would like to invite our new Chamber members
to attend our New Member Orientation. This is an opportunity to meet the
Chamber staff, introduce your business, and familiarize yourself with the
variety of benefits we offer and get connected! Space is limited so
please call the Chamber to RSVP. This event is free for members.
27, 28 Closed for Holiday – Happy Thanksgiving!
Save the Date - 3rd Annual Frost Fest, December 5th-7th. Join us in Downtown Palestine
for the Snow Tube Slide, Freeze Your Buns 5K, Wassail Walk, Fruitcake Toss and
much more! More information available at palestinefrostfest.com.
Freeze Your Buns 5K. Saturday December 6th. Registration is now
open. Register online at Active.com. The race is sponsored by
Palestine Regional Medical Center, Palestine YMCA and Picket Fence Realty.
Chamber Ambassadors – Enjoy working in a strong, team
dynamic? Love community focused service? Become a Palestine Area
Chamber of Commerce Ambassador! For more information contact the Chamber.
For information on the Polar Express click here.
Check out our Annual Presenting Palestine Magazine to learn more about our town and businesses!
Lee Loveless Photography
Frank Campos CPA, PLLC.
J & B Security
Sweet Frog Yogurt
Harley Haven RV Park
Texas Farm Credit
Bethany Home Health Services
The Grounds Keeper


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Spotlight on:
"Sailing the ocean's blue"
|Category: Inoffensive Centrist Democracy
|Civil Rights:
Below Average
|Political Freedoms:
Regional Influence: Minnow
Location: Ancient Lands
The Queen's State of Grand McFadden is a gargantuan, safe nation, ruled by the Governor with an even hand, and notable for its hatred of cheese. The compassionate, hard-working population of 19.504 billion Grand McFaddenians have some civil rights, but not too many, enjoy the freedom to spend their money however they like, to a point, and take part in free and open elections, although not too often.
It is difficult to tell where the omnipresent government stops and the rest of society begins, but it juggles the competing demands of Law & Order, Defence, and the Environment. It meets every day to discuss matters of state in the capital city of Capital Heights. The average income tax rate is 45%. A healthy private sector is led by the Uranium Mining industry, followed by Arms Manufacturing and Information Technology.
The tenet of free speech is held dear, the nation's favourite colour is green (Grand McFadden has found 2 easter eggs), administrative districts are increasingly defined by their taste in housing architecture, and thousands of cute furry kittens are trampling everything in their path (Grand McFadden has found 2 easter eggs). Crime -- especially youth-related -- is totally unknown, thanks to the all-pervasive police force and progressive social policies in education and welfare. Grand McFadden's national animal is the deer, which frolics freely in the nation's many lush forests, its national religion is none, and its currency is the betale.
Grand McFadden is ranked 52nd in Ancient Lands and 38,423rd in the world for Most Scientifically Advanced, scoring 87 on the Kurzweil Singularity Index.
National Happenings
Most Recent Government Activity: 16 hours ago
- 25 days ago: Grand McFadden fell out of the regional Top 10% for Most Eco-Friendly Governments.
- 27 days ago: Grand McFadden was struck by a Cure Missile from The Queen's State of Manitoulin, curing 1 million infected.
- 63 days ago: Grand McFadden was ranked in the Top 10% of the region for Most Eco-Friendly Governments.
- 118 days ago: Grand McFadden was ranked in the Top 5% of the world for Most Average (last census: Top 10%).
- 118 days ago: Grand McFadden was ranked in the Top 5% of the region for Most Average.
- 133 days ago: Grand McFadden changed its national currency to "betale" and its nation type to "Queen's State".
- 159 days ago: Grand McFadden changed its national currency to "dollar" and its animal to "deer".
- 159 days ago: Grand McFadden altered its national flag.
- 188 days ago: Grand McFadden was ranked in the Top 10% of the region for Most Compassionate Citizens.
- 216 days ago: Grand McFadden changed its national nation type to "State" and its faith to "none".


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» Write Hard
Nina Writes.
Front Porch Stories: First Drafts, Old Tech and New Doctor(Who)
This week will be the week that I FINISH MY CURRENT WIP'S FIRST DRAFT. Listen. That is cause for celebration. This year has been busy and noisy with doing all the preparing and work for the part that comes after the writing.
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Home » News » Public Safety
Plane lost contact with air traffic control before crash
HOOKSETT - Herman Hassinger contacted an air traffic control station less than 30 minutes before his Beechcraft A36 plane made a 180-degree turn and crashed on Interstate 93 on Oct. 25, according to a preliminary report by the National Traffic Safety Board.
The crash killed Hassinger, who was described as being in "good spirits" when he took off from Nashua to fly to Laconia to attend a New Hampton School board of trustees meeting, and his wife, Doris. They were both 83 and lived on Block Island, R.I.
According to the NTSB report, Hassinger and his wife left Block Island the morning of Oct. 25 and landed at Boire Field in Nashua to clean the plane's windscreen before leaving for Laconia.
Workers at Boire Field "stated that the airplane did not take on fuel (in Nashua), and that the pilot appeared to be in good spirits," the report said.
Hassinger contacted a radar approach control facility in Boston at 12:39 p.m. Oct. 25, shortly after leaving Nashua, the report said. He was cruising at 5,500 feet when, at 12:49 p.m., "the airplane was observed making a 180-degree turn from its established northerly course from the south, and the airplane's transponder code was lost. Air traffic control attempted to contact the pilot several times via radio to verify the airplane's altitude, but no response was received. The airplane was lost from radar contact (at 1:06 p.m.)."
The plane clipped a light stanchion and crashed on I-93 at 1:06 p.m. that day, the report said.
The plane's cabin was extensively damaged and its landing gear was retracted, the report said, though the engine was still attached.
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Tim Buckland may be reached at firstname.lastname@example.com.
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- Tractor-trailer pulls down poles, wires, closing part of Route 28 in Epsom - 0
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Person found dead in Manchester alleyREADER COMMENTS: 0
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Dave D'Onofrio's Patriots Notebook: Pats put selves in strong positionREADER COMMENTS: 0
On being American: A point for reflection
Your Turn, NH -- Mike Moffett: Republicans can win in 2016 with Kasich at the top of the ticket
Person found dead in Manchester alley
Your Turn, NH -- Mike Moffett: Republicans can win in 2016 with Kasich at the top of the ticket
On being American: A point for reflection


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Travel Blogs from London
Arriving in London Town
... I fell asleep almost instantaneously. I remember being so excited to go driving in that tractor, I don't know where Grandpa needed to go, all I know is when I finally woke up we were already back home. Same thing happened on the tube, I was so excited to ride the famous London tube! Well Dan experienced two hours of it and I crushed a really great nap.
We got off at King's Cross station, the Harry Potter nerd that lives in me was dying with excitement. I keep ...
Oxford Street
During my stay here, I've been to Oxford Circus and down Oxford Street many times. One of the buildings where we have classes is just off one of the main roads. I have also gone to many of the stores for various projects.
Virginia Woolf's article describes Oxford Street as almost a world of its own, a living being, and an fast-paced environment from which the newest ...
London - Day #1
We are in London!! Our lodgings are located outside of London... Weybridge to be exact. The Oatlands Chaser is a fairly old Inn and Pub situated on a street with some very nice homes. This morning we had a continental breakfast at the inn and left about 8:30 for the train station. We took the 9:20 train into Waterloo Station ere Diane was waiting for us at 10:00. We headed out of the station to ...
The British Museum!
MILlY: Today we went to the British museum, mainly for dad. It was kind of cool, but I was too tired to appreciate anything. Then we went to Hamleys, the worlds biggest toy store. There were not toys I wanted. Maddie wanted some planes so we shared a pack of two. They don't work. BELINDA: I think Milly is tired as her sister woke her at 4 and we know how rubbish she is in the mornings! Again today Pops stayed home trying to recover his strength and his breath. He ...
A change of scenery…
... We had a great time there wandering through the old town and over their famous old bridge. Annemarie had suggested we visit the local Transport Museum, which we did, spending a fantastic afternoon among trains, planes, boats and cars. It's quite a hands-on museum so everyone was kept entertained for hours.
The only negative thing about our time in Switzerland was the weather. The low, thick clouds meant that our options were ...


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Thank you for allowing me to capture this very special time and I can't wait to hear all about the birth of your sweet baby! It will be one very lucky child. Congrats to you both :O)
You truly make pregnancy look absolutely beautiful!
Hope you love them,
Bobbi Sloan Photography is a custom portrait Newborn, Baby and Maternity Photographer in Penticton - Oliver BC and area, specializing in Newborn and Baby Portraiture, Maternity, Family and Child photography. She is a studio light and natural light photographer covering the South Okanagan (Oliver BC and surrounding areas including Osoyoos, OK Falls, Penticton, Summerland and Okanagan Valley in British Columbia). Bobbi is an accredited member of the Professional Photographers Association of Canada. Bobbi Sloan Photography is also available for travel. Booking 2014 and 2015 Newborn Portraiture and Maternity Sessions, it's never too early to book your session as it can fill up fast. phone 250.689.2475 firstname.lastname@example.com


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Essential oils fill your room with a pleasant fragrance. Long-lasting refills last much longer than aerosol alternatives. Scent: Vanilla Butter Cream Cupcake; Physical Form: Liquid; Application: Odor Control; Capacity (Volume): 0.67 oz.
Air Wick® Flip & Fresh, Island Paradise, .25oz Bottle
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Real Street, the X Games all-video street skateboarding contest, is back. The Fan Favorite vote starts online May 13th. Winners of the judges' medal picks will be announced at X Games Austin. Get ready.
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Platts completed its monthly survey of OPEC output in the last day or so, and then Libya decided to make all numbers from just a few days ago seem out-of-date.
Posts Tagged 'OPEC'
OPEC cuts its oil output, and then Libya cuts it more
By News Desk | November 11, 2014 11:42 AM Comments (0)
The Oil Big Five: Clear your calendar for November's news
By Elizabeth Bassett | November 7, 2014 12:01 AM Comments (0)
November didn't waste any time with big news stories featuring oil issues, and some of us are still trying to catch up on the sleep lost watching the outcomes of the US elections on November 4. Looking ahead and around the globe, it appears the rest of the month has plenty of potential to keep us guessing as to what will happen to the global oil industry.
For this month's The Oil Big Five, we're marking our calendars for the rest of November and eagerly awaiting what new developments could start emerging. These five topics were suggested by our Platts editors and analysts around the world, and we're particularly interested in what you think. Any wagers as to the outcome of any of these topics, or any other issues that are especially important to you? Comment here or on Twitter with the hashtag #oilbig5, and we'll feature your comments (and give you another chance to leave us your thoughts) later in the month.
The Oil Big Five: Your comments about oil prices worldwide
By Elizabeth Bassett | October 23, 2014 03:33 PM Comments (3)
This is a busy time of year, and between conferences and the reporting of big news events, we've been running in several directions at once here at The Barrel. That's part of the reason why we're just now getting to your comments about the October version of The Oil Big Five, when we got our analysts and editors to share their biggest issues in the global oil industry.
Today, though, we want to highlight some of your comments. Remember you can always tell us your thoughts through a comment here on the blog, or on Twitter with the hashtag #oilbig5.
Ed Morse and his team on the oil price slide
By John Kingston | October 16, 2014 12:37 PM Comments (0)
A few snippets from a conference call Ed Morse and his team at Citi held today on the decline in oil prices.
More oil demand gloom from the IEA weighs on world's producers
By Stuart Elliott | October 14, 2014 10:30 AM Comments (1)
With crude prices at near four-year lows, the last thing the world's key oil producers want to hear is that demand growth is set to weaken yet further.
But that was the message from the International Energy Agency in its latest monthly oil market report published today.
A veteran economist looks at oil price collapses of yore, and sees parallels to today
By John Kingston | October 13, 2014 10:24 AM Comments (4)
Phil Verleger has a long memory.
Phil is a veteran energy economist, and he and I have been emailing each other over the course of the last week, recalling the oil price collapse of the mid 1980's. As he noted, there are a dwindling number of of people still in the industry who remember that. But I had just joined Platts when the great collapse of 1985-1986 took place. On April 1, 1986, WTI plunged to less than $10 and no, it wasn't an April Fool's joke. (It remains the only day in the history of the WTI contract, launched in 1983, that the price ever "printed" a number less than double digits. It has never settled at less than $10.)
In his latest weekly report, Phil recalls that fall, as well as the collapse of 1998-1999. While WTI prices didn't drop below the $10 level in the late 90's, the levels of that period, after adjusting for inflation, were the lowest in history.
Up or down in OPEC, its oil supply all comes back to the Saudis
By Margaret McQuaile | September 19, 2014 04:32 AM Comments (0)
Oil prices have found some support from the potential for lower production from OPEC next year, as suggested by the group's secretary general, Abdalla el-Badri.
Speaking to Platts by telephone from Vienna earlier this week, Badri was at pains to stress that he was not predicting the outcome of OPEC's next scheduled meeting on November 27. Nor was he talking about a 500,000 b/d reduction in the group's current 30 million b/d ceiling. He was, he said, talking about an outlook that pegged the call on OPEC crude at 29.5 million b/d. He was not talking about a decision by OPEC.
IEA again looks to OPEC to balance 2014 market
By Stuart Elliott | August 12, 2014 10:37 AM Comments (0)
The International Energy Agency on Tuesday cut its oil demand growth forecast for 2014 for a number of reasons, not the least of which is a weaker global economic outlook than previously thought and lower oil supplies in the second quarter.
But even though the world won't need as much oil this year as IEA earlier thought, that doesn't mean it won't need more crude from OPEC.
Energy Economist: The amount of oil the world uses, seen through different eyes
By Ross McCracken | July 29, 2014 12:01 AM Comments (1)
Counting barrels is always tough to do, as Ross McCracken discusses in this month's excerpt from Platts Energy Economist.
IEA paints a steady picture for 2015 oil markets
By Stuart Elliott | July 11, 2014 11:43 AM Comments (0)
The International Energy Agency on Friday gave its first taste of how oil markets might look in 2015, and on first reading it looks as though they should be pretty well supplied throughout the course of the year.
The agency's confidence that non-OPEC supply can meet almost all of the projected growth in demand next year means that OPEC itself won't need to produce, on average, any more than its current 30 million b/d ceiling. Read the rest of this entry »


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2014 Citta Grande Grand Christmas Lighting & Fireworks Display
A successful Christmas lighting & fireworks display at Citta Grande facade last Nov. 22, 2014 participated by the Citta Grande HOA, Calmarland sellers', guests and Calmar management.
A successful Christmas lighting & fireworks display at Citta Grande facade last Nov. 22, 2014 participated by the Citta Grande HOA, Calmarland sellers', guests and Calmar management.
Experience the Magic of Christmas. Come and witness CalmarLand's Grand Christmas lighting and fireworks display with Magic Show and more… November 22, 2014 at Citta Grande Entrance, 5 P.M. All Sellers, Brokers and Citta Grande Homeowners are invited.
A New Citta Rises at Citta Grande! Seller's briefing last Friday, October 17, 2014 at Queen Margarette Hotel (Downtown) attended by Calmarland Employees, Sellers, Brokers and Sales Groups. ~Panorama Shot~ ~Panorama Shot~
Get your dream homes for only 15k reservation at Nubrize Residences surrounded by inspiring development features and yet only short distances away from schools, malls, and choices destinations in tayabas, Lucena City, and in Lucban.
Calmarland's newest project brings you happiness like you've never felt before. Come & visit us at Queen Margarette Downtown Function Hall on October 17, 2014 at 5 P.M. All Sellers, Brokers and Sales Groups are invited to attend. Click for more details.
It's time to move in to your Dream Homes & get as much as P25,000 off on your down payment. Complete, finished & ready for occupancy housing units. Upgrade your home at Calmar Land housing units. Complete, finished & affordable homes in Quezon, Laguna & Batangas. Avail of 25K off anniversary promo and 10% […]
Come & visit us to see the newest townhouse at Sorrento on September 20, 2014! All sellers, brokers, agents, guests and buyers are invited to attend. Sorrento newest townhouse units in Lipa City. Complete, finish and affordable starter homes for your family.
Quezon Sellers' 9th General Meeting and Unveiling of Citta Grande's Model House events last Sept. 6, 2014 at CLDC Main Office. Unveiling of Citta Grande's Model House Promo: 25K off anniversary promo,10% discount & 10% equity/down payment. Development Features of Citta Grande: Grand entrance gateClubhouseSwimming pool, landscaped park Children's playground Basketball court Wide concrete roads, […]