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Brainwavz S0 In-Ear Headphones
"Recently I was contacted my Brainwavz to sample one of their brand new products. This review however will be a little different from others and quite a bit shorter as we're only doing some basic design impressions and mostly what counts, the sound to give you guys out there a grasp on S0's signature. To my understanding Brainwavz S0 is a budget orientated in ear headphone that's..." --H20Fidelity
Brainwavz R3 Revised Edition
" I was provide a review sample and would like to thank Salsera and Brainwavz/MP4Nation. The R3 V.2 is a dual dynamic barrel shaped iem from Brainwavz. Probably the oddest looking earphone on the market but surprisingly, I had no problem with fit. The shape actually works well with the looping over ear design and the earphones stay in place without much issue. ..." --DannyBai
Brainwavz R3 Dual Dynamic Driver Earphones
"Introducing Brainwavz very uniquely designed dual dynamic IEM Brainwavz R3 (Comply Tips) Brainwavz R3 Dual Dynamic IEM I've been lucky enough recently to start reviewing for a few IEM and earbud manufacturers. Raz from MP4 Nation PM'd me a month ago, and asked if I'd be interested in listening to, and reviewing, the new Brainwavz R3 dual..." --Brooko
Brainwavz R1
"unlike the Brainwavz M4 & Xiaomi Piston, this one finally brings something worthy to our ears. when you plug these in your ears, first you'll notice the wide soundstage which especially shines in depth. this was the first earphone i've used which incorporates such amount of mid layering in this price range. it's very alike to the Vsonic GR02 in this manner. you can easily feel different..." --vaziyetu
Brainwavz M4 In-Ear Headphones
"refer to my Xiaomi Pistons review for my detailed thoughts about this one, because this two are indentical in general. the only difference between them is the frequency balance. M4 comes with some midbass frequencies amplified a little bit which helps the naturality of the bass sounds usually, but of course that is also depends on the songs played. so if you feel distortions or overly strong..." --vaziyetu
"just trying to be breif and helpful my cable broke in less than 3 months and the god damn thing tangles worse than ipod cables... the balanced armatures are really clear and give punchy kick drums however if you listen to any edm or hip hop and basically any bass heavy music and you value bass quantity at all, you're gonna have to eq the **** out of the these to get good results. Luckily they..." --Ch1Kn
Brainwavz S5 In Ear Headphones
" Brainwavz are at it again with their new 10mm dynamic driver based IEM named "S5". I must say I was intrigued to try the new sample and where they'd come from Brainwavs B2 I owned many months ago (and loved). S5 takes on an a new elegant design, rather modern appearance and although a little larger than we've seen still fits the bill nicely with its stealth..." --H20Fidelity
" "The TDK BA100: Like Beige Wallpaper, But..." ...I Like Them! I have all of about 4 hours of listening time with these headphones, but I don't think I need more to justify my thoughts. They are BA (balance armature) drivers so burn-in is not a factor. For this test I used my iPod Classic (no external amp and no EQ adjustments). Many, many different..." --SoulSyde
Brainwavz S1
" Firstly, like to thank Audrey from Brainwavz for supplying a S1 to review. Packaging, Accessories and Build Quality The S1 comes in a stylish box with a magnetic closure. It comes with a good amount of accessories which include 6 Pairs of Silicone ear tips (S, M, L), 1 set of Bi Flange and 1 Set of triple flanged ear tips. Also..." --pformagg
Brainwavz Delta
"While the high end IEM market has more options than ever, the sub $20 market is largely full of mediocre products, save for a few gems like the Xiaomi Pistons and LG Quadbeats. Last year, before the Xiaomi fever, Brainwavz released their own contenders: the Deltas. I reviewed these a while ago, but I guess I never uploaded the review before my computer decided to crash, so this is my short..." --Ishcabible


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A Rendezvous revelation
I've been to Rendezvous many times and have always enjoyed it. Last night, my 12-year-old daughter and I left the house to walk to All Star Sandwich Bar, our fallback, when I thought for a moment and said, "Let's go to Rendezvous instead." She readily agreed, and we turned right on Prospect St. rather than left. We each started with the Boston lettuce salad (apple slices, Shelburne Farms cheddar, spiced pecans), and then she had the orecchiette with meatballs, and I had their cheeseburger. I also had a Delirium Tremens, a wonderful Belgian strong pale ale.
So what was my revelation? I decided that Rendezvous is one of my favorite Boston-area restaurants. There's something about the place -- the wonderful service (without being obsequious), the fresh tasting food, the relaxed ambiance -- that just adds up for me, kinda in the way that Union Square Cafe or other Danny Meyer places in NYC do. It's not that the food is cutting edge, but it's really good nonetheless, and the overall experience provides me with that warm, comforting and inviting feeling that I'm looking for in a restaurant. Very little glitz. No pretentiousness. Reasonable prices. What's not to like?
Completely agree, there's nothing earth shattering, yet, everything is really well done. We generally sit at the bar, and have had really good cocktails, and attentive service. Also, that toasted orcheiette with meatballs is pretty fabulous!
Agreed, and they pull off that elusive trick of making it all look easy, which it's obviously not.
I agree. It's a great restaurant that doesn't surprise you or challenge your taste buds. But it's solid and easy to enjoy. Only one bad dish out of five (?) visits.
When the BF's parents come up for a visit we always take them to Rendezvous the night they arrive. After ther long car ride up it is the perfect walking distance from our apartment and right around the corner from Buckaroo (their favorite store in Cambridge). BF's dad is allergic to (intolerant of) garlic, gets very impatient when hungry, and not that adventurous. Thankfully he loves Rendezvous because their cocktails are very good, they don't fool around with his garlic intolerance, and the service is attentive.
And I know that people look down on going out for dinner on NYE, but this past one we had a wonderful meal at the bar. Special menu in addition to their regular menu, didn't feel rushed, and the food was as good as ever.
re: viperlush
Add us to the list of admirers. One of our favorite standbys, year in and year out, and perfectly comfortable in their own skin, doing their own thing.
I'll heap on the praise. I've saved many a grumpy Monday by popping in for their dollar tapas and drinks at the bar, and I learned just a couple of weeks ago that the orecchiette dish (the first meal I ever had there a few years ago) still holds up.
We have a friend who lives around the corner from Rendezvous. We take her out to dinner when we visit. I always ask if there is someplace else she wants to go but secretly hope that she is fine with Rendezvous and she is. I wish there was something like that on the Cape.
Would you say it would be comfortable to order a similar meal on a Friday or Saturday night, even if you are not sitting at the bar? That's one of my favorite things about East Coast Grill, that if we feel like good bbq sandwiches and a cheap dinner, we can go there and not feel like we are frowned upon for having a low check. On that note, how much did a dinner like yours run with tax and tip? I've not gone to Rendezvous largely because it seemed beyond my usual price range, but I'd love to go for a dinner like that on a lazy weekend night.
re: hckybg
I've never gotten a vibe like you should have ordered more. When I take my chowmom every year sometimes we'll split a few things and skip dessert. Never had attitude. Also there is a prix fixed deal on Sundays I think that would be a good value.
re: hckybg
'frowned on for having a low check'? yikes, that sounds terrible that you would have had boston experiences that would make that a major consideration of yours. shame on those frowners; the polite paying customer rules.
re: opinionatedchef
You don't need to venture into Boston. One can just pop down the street from Rendevous to Craigie for that treatment.
re: Gabatta
i have never had a problem at Craigie; the servers have always treated me wekk, small or large bill. I understand that some people feel that they are not treated well; I am surprised by that.
re: cambridgedoctpr
Which is it? Can you understand it, or are you surprised by it?
re: Gabatta
I understand; i am merely surprised given my experiences.
re: Gabatta
on my last dinner at craigie, my server said that i should pop in and try some things at the bar such as the burger rather than sticking with the more expensive tasting menu. So my experience with Craigie has been uniformly quite good.
re: opinionatedchef
Yeah, I wouldn't say it's something I experience a lot, and maybe it is mostly my own paranoia. But on a night when a $25/plate restaurant is slammed and I feel like ordering the 12 dollar burger and a beer, I'd say I don't always feel like my server is thrilled with me.
A recent experience that I can point to was lunch at the new cafe in the atrium at the MFA, where between the four of us we ordered two pizzas and two salads to share and no drinks. The waiter made his unhappiness evident, but I didn't make my want-to-punch-you-in-the-face evident.
re: hckybg
I think this is the feeling I hate more than any other at restaurants. My girlfriend and I are both light eaters in general, and sometimes I want to say "I'd rather tip you higher and have us not feel sickly full than just order something else and give you a mediocre tip." We don't ever order food we don't want, I just dislike when you get waiters who are visibly disappointed and try to pressure you into ordering extra food.
On the complete opposite note, last weekend I ate at Chez Panisse in Berkeley when we wanted to split three apps for lunch, the waiter didn't bat an eye and even asked us if we'd like to course the the three so we could take our time and really enjoy the meal. He even brought out extra bread just in case we wanted it. As you can imagine, he was tipped very well. I wish more waiters understood that and didn't just think, "sell more food, get more money."
It reminds me of my least favorite way to start a meal: when a waiter comes over and says, "Can I start you with a bottle of sparkling or still water?" without even offering tap.
All that said, I will definitely be checking out Rendezvous.
re: Klunco
I went to Marco in the North End a few weeks ago and the waitress actually encouraged everyone to order half-portions (c. $15 each) instead of full portions (c. $25 each) because she thought that would be a pretty good amount of food alongside the appetizers we ordered. And you know what? This is the third time on Chowhound I have sung their praises, because that impressed me and I wanted other people to have the same good experience.
Bondir is another place that is very gracious toward the customer, no matter how much he or she orders.
re: hckybg
2nd both those recs.
We've been impressed at how friendly and involved the owner Steve Johnson is in making the place a warm and delightful place to eat. We've been impressed with the food as well as the drink -- especially bartender Scott Holliday's old-timey charm.
Count me in as an agree. I have only been two or three times but each time I think, "gee, I should come here more often..."
Add me to the Steve Johnson fan club. I haven't made it to Rendezvous lately but liked it a lot last time. Blue Room, where he was an owner with Chris Schlesinger, advanced the dining scene in the Boston area. Many great meals at the bar overlooking the kitchen..Maybe the first 1 in Boston; and definitely food that was tremendously innovative.
re: 9lives
The influence of Chris Schlesinger is truly amazing and deserves an article at some point. Just off the top of my head I know he had a hand in, worked with, or trained the chef at: East Coast Grill, Jake and Earl's, Blue Room, All-Star Sandwich Bar, Highland Kitchen, Tremont 647, Rendezvous, The Back Eddy, Abigail's, and B-Side Lounge. I am sure there are others, not to mention the restaurants you periodically encounter where you look at the menu and think, "This chef had to have worked for Chris Schlesinger at some point." One of my very favorite restaurants, Thee Red Fez in Providence, has a menu that always makes me think of ECG.
Yet another long time fan. My husband and I have been following Steve Johnson since Marais. He is a total professional in every way. He cares more about making each person in each seat in his restaurant happy than he does about hype and PR.
He has been nominated for Best Chef in the Northeast which speaks well of the James Beard group for having found him since I'm sure he didn't campaign for the award.
Yes, as food lovers, we all need to pay more attention to the people, like Steve, who care about us and spend less money with those who are more interested in being called super stars, appearing on TV shows, and writing cookbooks.
Thank you, Steve for all the wonderful meals you have put in front of me over the past 20 years. You are my idea of a person of real value and I'll always value you more than the so called celebrity chefs.
re: BostonZest
Did you see the nice piece about his house boat in the New York Times last year?
re: hckybg
I sure did! And have to agree about your post upthread on Schlesinger. He's trained a lot of young talent thru the years and you can taste it on the plate. As an aside he was at aguacate Verde (formerly tacos lupita) last time I was there chowing on a huarache and reading the paper. My tacos were crappy. I hope his meal was better.
re: yumyum
Inman Square celebrities include former Poet Laureate Robert Pinsky and Globe architectural critic Robert Campbell. In the past year, our bars have hosted Lady Gaga and Bruce Springsteen. But my favorite person to see on Cambridge Street is always Chris Schlesinger (though I would of course be equally excited to see Lady Gaga or Springsteen).
re: hckybg
I saw the Steve Johnson houseboat article, too. I have made the accompanying bluefish recipe to much acclaim (for which I never take credit)! It's a deliciously simple recipe that allows the bluefish to shine. Give it a try next summer!
I just wish Rendezvous would open for lunch. Since Central Kitchen stopped (yet again) serving lunch, us biotech types in Central have to look elsewhere for a nice-ish lunch.
re: Madrid
seems i usually agree with you, madrid. miracle of science was a bum steer for us last wk. guac had nothing in it, no spark; just avocado does not a great guac make. Burger was o.k. noth special. Such a limited boring menu. but lord knows it has a big CH fanbase.
Pretty Things Jack D'Or is a very nice local Saison style beer they carry at Rendezvous as well. Good for before or during the meal.
re: Trumpetguy
I actually had my first date with my wife at Rendezvous.
re: StriperGuy
Very Nice!
Steve Johnson is such a welcoming host :) seems like a great guy!
I've sung Rendezvous' praises many times and I will sing them again. I have enjoyed my dinner every single solitary time I have been there and even with all the new places popping up to try I find myself back there again.
Thanks for the reminder. Our family loves Rendezvous as well. We have meat eaters, vegans, people who are lactose intolerant and all of the other crazy issues that many families cope with. Rendezvous has always treated us well, from the 82 year old steak lover to the 21 year old vegan. The bar is also a comfortable place to eat if you are dining alone.

subset: commoncrawl


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Amy Beldotti
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Arrival Dismissal
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Click here for SPS delay and closing information.
Our September 11 memorial tree in full bloom
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Real-time social media listening and reporting solution Nuvi added a real-time conversation feed and post-scheduling functionality to its platform Wednesday.
Mediabistro Course
Content Marketing 101
Almost 60% of businesses use some form of content marketing. Starting December 8, get hands-on content marketing training in our online boot camp! Through an interactive series of webcasts, content and marketing experts will teach you how to create, distribute, and measure the success of your brand's content. Register now!
Facebook's Matt Kelly Describes Process Of Creating Plugin For WordPress
The plugin for WordPress launched by Facebook in June has been downloaded more than 180,000 times, and Engineer, Developer Relations Matt Kelly, who worked on the project, shared his experience in a note on the Facebook Engineering page.
Facebook Added To WordPress.com VIP Featured Partner Program
Facebook became one of the newest additions to the WordPress.com VIP Featured Partner Program, the blogging platform's parent company, Automattic, announced Thursday.


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Find records of Mary Kajut
Find birth, death, marriage, military, and other records of Mary Kajut at Ancestry.com.Search for records
Biography & Family History Add details
Mary Kajut (1920 - 2004) was born on June 27, 1920. She was born into the Kajut family.
Mary had no spouses. Mary died on October 20, 2004 at 84 years of age.
Mary Kajut's last known residence is at Pittsburgh, Allegheny County, Pennsylvania.
The data on this page comes from the official record for Mary Kajut in the SSDI (United States Social Security Master Death Index). According to information provided to the SSDI, this death record has been verified by a family member of the deceased. This data can be considered very accurate. What is the SSDI?
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The U.S. Environmental Protection Agency (EPA) this week officially listed isobutane (R–600a) and R–441A as acceptable refrigerants in household refrigerators. Propane (R–290) was okayed for use in commercial stand-alone refrigerators. The EPA Final rule, published in the Federal Register Dec. 20, 2011, is effective on Feb. 21, 2012.
The new refrigerants were approved as a part of the EPA's Significant New Alternatives Policy (SNAP) program. The refrigerants have been widely used in many appliance markets for decades, but flammability concerns made adoption slow in the United States.
The Air Conditioning, Heating, and Refrigeration Institute (AHRI) noted a number of conditions imposed on the use of the new refrigerants, including:
• Household refrigerators must meet UL Standard 250.
• Retail refrigerators must meet UL Standard 471.
• Refrigerant charge in household refrigerators cannot exceed 2 ounces/57 grams.
• Refrigerant charge in commercial refrigerators cannot exceed 5.3 ounces/150 grams.
• Permanent safety markings are required on the equipment on the equipment.
• Service fittings must be different from the fittings used on equipment with non-flammable refrigerants.
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Nov 25, 2014: Index shows HVAC/R contractors more positive than last year
Nov 25, 2014: Consumer Confidence Index Declines
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November 2014: U.S. Appliance Industry: Market Value, Life Expectancy & Replacement Picture 2014
October 2014: Portrait of the European Appliance Industry
September 2014: Appliance Industry Focus: HVAC
June 2014: Appliance Magazine Market Insight: April 2014


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VIDEO: First Look - Trailer for EMPEROR, Starring Tommy Lee Jones & Matthew Fox
A new trailer has been revealed for Roadside Attractions's upcoming film EMPEROR. The film, directed by Peter Webber, stars Tommy Lee Jones, Matthew Fox and Eriko Hatsune. It will be released in theaters on March 8. Get a first look below!
EMPEROR, based on real life events, is described as "a gripping tale of love and honor forged between fierce enemies of war." It takes place during the American occupation of Japan just after Emperor Hirohito's World War II surrender.
As General Douglas MacArthur (Jones) suddenly finds himself the ruler of a foreign nation. He takes on an expert in Japanese culture - General Bonner Fellers (Fox), to secretly investigate the looming question hanging over the country: should the Japanese Emperor, worshiped by his people but accused of war crimes, be punished or saved?
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- Rentrak Announces Top Entertainment Rankings for Week of 11/25
- VIDEO: ELLEN Attempts to Record Steamy 50 SHADES OF GREY Audio Book!
- HBO to Air Documentary KURT COBAIN: MONTAGE OF HECK in 2015
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E-mail Alerts
I feel compelled to respond to Lynne Richardson's May 11 column ["Bullies can make a workplace toxic"].
Having worked for more than 50 years, I was unfortunately bullied in some workplaces. I was able to sustain the abuse because of my faith, but I do wonder how others handle it. It's hurtful, degrading, unhealthy, worrisome and depressing, especially when it goes on for a while.
I want to say something encouraging to those who are going though bullying now: You are not alone. If no one can help you within the workplace, tell someone outside the workplace who can give you good advice and support--a professional, a pastor, a mentoring group, family members or friends.
Telling your story to people who care and want to help you gives you hope. You can get through this. Do your best job on the job in spite of your humiliation.
Good things come to those who endure and wait. In the end, you will be rewarded for it. I have been, and it just keeps getting better!
Sam Harris


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Manuscripts/Mixed Material Interview with Daniel Szabo
Download: ( Complete: PDF | XML )
SZABO: No.
Q: Sometimes it's a big job adjusting.
SZABO: Not for me. After, when I came to the United States, I had nothing to do with Hungarian groups in the U.S.
Q: Sometimes it's a real task to break away from it.
SZABO: That usually affected the older generation. My uncle, my mother's brother, had a stepson. And he was involved. He was the same age as I, he was very involved in the Hungarian community. But I would have nothing to do with it.
Q: Well then, you went to SAIS. Did you have anything in mind?
SZABO: Government service. I was very idealistic, and repaying the country that gave me safety and work for society was important for me.
Q: How did you find SAIS?
SZABO: I applied to three, four, five graduate schools, and they offered me a scholarship. I got a scholarship for one and a half years, plus the G.I. Bill.
Q: When you were in Southeast Asian Affairs, what...
SZABO: China and Southeast Asia.
Q: What was this? Just to make sure you weren't going to get back, or was this a real interest?
SZABO: No, I had developed an interest.
Q: You went to SAIS for how long?


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In this week's star-studded episode of The Broadway.com Show, we spent some quality time with Sherie Rene Scott, got the skinny on Elaine Stritch's new digs in Michigan and name one spunky orphan our Star of the Week.
In this week's star-studded episode of The Broadway.com Show, we spent some quality time with Sherie Rene Scott, got the skinny on Elaine Stritch's new digs in Michigan and name one spunky orphan our Star of the Week.June 19, 2013
On this week's episode of The Broadway.com Show, our staff has the lowdown on two new musicals headed to Broadway, Into the Woods movie scoop, a new leading lady in Annie and a royal Star of the Week!June 26, 2013
This week's episode is jammed with so many super-talented Broadway folks. Catch up on what's new with Kristin Chenoweth, Glenn Close, Oprah Winfrey and see a long parade of hopped-up stars revealing some surprising secrets.May 21, 2014
Holy sh*t! In this week's jam-packed episode of The Broadway.com Show, stars reveal their favorite curse words, Neil Patrick Harris swaps spit with his fans, Hugh Jackman is crowned Star of the Week and more.June 4, 2014
In this week's exciting episode, we count down your amazing Broadway cakes, sound off on the Tony admin's latest decision, get a smokin' look at the stars of the Jersey Boys movie and do a good, old-fashioned sibling smackdown. Enjoy!June 18, 2014
On this week's brand new episode of The Broadway.com Show, we've got an out-of-town Smackdown, a heartfelt salute to Elaine Stritch, big news from Bryan Cranston and much more.July 23, 2014
What a week! The Broadway.com Show has it all: Oscar glory, Adele Dazeem, Miley's tongue and more Groff sauce. Check out all that and a lot of Liza in this week's episode!March 5, 2014
Shake the sand out of your hair and get out of the sun, it's another summery episode of The Broadway.com Show. This week we talk about Emma Stone, Larry David and why Audra is still the queen. Enjoy!August 13, 2014
This week's full-to-the-brim episode delivers everything from Jesse L. Martin getting it on to ScarJo's all-girl band. Tune in for Kinky confessions, unanimous love for bad girl Laura Osnes and an eye-popping American Horror Story showdown.March 6, 2013
On this week's jam-packed episode of The Broadway.com Show, Idina Menzel names If/Then fans, Frozen becomes the highest-grossing animated movie ever, two divas announce a surprise and more!April 2, 2014
In this week's episode, we have openings galore! Cheers to the return of Neil Patrick Harris, Sutton Foster, Daniel Radcliffe, Tony Shalhoub and Santino Fontana. What an abundance of talent!
April 23, 2014
This week's jam-packed episode looks at the adventures of a foul frat bro, a convicted murderer and a Mormon cutie as well as the scoop from stars at Breakfast at Tiffany's and the biggest, broadest, bulkiest Broadway star of them all.March 27, 2013


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Tags: A History of the Navy in 100 Objects, Stephen Decatur
It is relatively well-known that students at the Naval Academy are called midshipmen. But what is less-known is where that term comes from. How were officers prepared and trained prior to the founding of the Naval Academy and other, later commissioning programs like ROTC? For the month of May, we are looking at the midshipman training process at the Naval Academy, and we begin with a discussion of the origin of the term midshipman using today's object, a dirk owned by Stephen Decatur.
Posted by ENS Chris O'Keefe in History, Marine Corps, Navy, Podcast
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Senate confirms Yellen to chair Federal Reserve
The Senate confirmed Janet Yellen on Monday as the first woman to lead the Federal Reserve. Yellen, 67, will replace Ben Bernanke, who is stepping down after serving as chairman for eight years dominated by the Great Recession and the Fed's efforts to combat it.
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Capitol's historic dome set for 2-year renovation
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Obama executive order makes 1% pay raise for feds a reality
President Barack Obama issued an executive order Monday approving the 1 percent pay raise for federal employees effective Jan. 1, 2014. This ends the three-year federal pay freeze.
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From super soldiers to stay-at-home feds, Sen. Tom Coburn (R-Okla.) identified 100 programs that have generated almost $30 billion in wasteful spending by the federal government in 2013.
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Senate confirms new homeland security secretary
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Sorry, this is gonna be a bit long, but Im looking for some expert advice/critique.
I normally do partial mashes. Last week I did my first all-grain brew, an ordinary bitter BIAB, but my iodine tests seemed to show that I never achieved full starch conversion (saccharification). I read (somewhere) that getting particulates in the test sample could cause a false negative, and although I was careful to get clean samples I hoped that was the issue and went ahead with the brew. After the boil, the wort in the fermenter was some of the clearest Ive ever made, so Im confident that I didnt boil a bunch of starch and make beer-gravy, but I still have questions.
Recipe and process:
OG: 1.037 FG(est): 1.009 IBU: 29.8
5lbs Maris Otter
8oz crystal 40
2oz victory
9oz sucrose (late addition)
1.5oz fuggle aa4.0 60 min
1.5oz fuggle aa4.0 10 min
Optional - 0.5oz EKG dryhop 5 days.
Wyeast 1335
Mash 60 mins at 154F
The MO was crushed at my LHBS, I crushed the crystal and victory myself in my burr coffee mill at the widest gap setting - Ive done it before for small amounts, never had a problem. Paint straining bag went in my 5 gallon cooler, grain went in the bag with a handfull of rice hulls. I stirred the dry grain up well.
I poured in 7 quarts of 171F water into the cooler and stirred up the mash. The temperature was a little below my target, so I ladled in some 200F water, about 8-10 oz total, until the temperature got to 154F. Put the lid on the cooler and let it sit. After 20 minutes I stirred the mash and did an iodine test, which came up negative. Let the mash sit another 20 mins, stirred and check conversion, still negative. I stirred some more, hoping I could help it, and let it sit again for 10 mins, by this time the temperature had dropped to 150F. Stir, check, still negative. Left it for the last 10 minutes. The wort was very sweet, as I would normally expect.
Mashed out with 3.75 quarts of 200F water, let it sit for 10 minutes. Pulled the grain bag out of the cooler and squeezed the hell out of it to get all the good stuff. Then the wort went into my kettle. Since I simply dont have the capacity to do full boils at this time, I did this as an all-grain partial-boil, which I know is unconventional, but its what I can do right now. The boil and cooling proceeded normally, and I hit the estimated gravity, 1.037, exactly.
Now a week later, the beer looks good, tastes good, and Ive got a gravity of 1.010 - thats close enough to the estimate Im okay with it. Ill let it sit in primary another two weeks, it may or may not lose that last gravity point, but Im not concerned about it.
Are there any obvious problems with my procedure? I get my temperatures and numbers from BeerSmith. All of the water I brew with is carbon-filtered (Pur tap filter). Ive never tested or adjusted the pH, or added any minerals or other water treatments. Should I?
Or should I just assume the iodine tests were wrong somehow? Is there a trick to doing them correctly? I took a spoonful of liquid from the wort and a drop of iodine in the spoon. Usually this shows me conversion by a half hour or so into the mash.
Any input is greatly appreciated!
Stop using so much caramel malt. Your beer will thank you.(yes, Carapils is a caramel malt...so is Special B)FERMENTINGBOTTLED
pujwI HIq Mild Ale
KPA Khitomer Pale Ale
I put my wort on a white plate, and then use a toothpick to drop in some iodine and streak it across the wort.
Yours actually turned black the entire time?
An hour isn't an outrageously long mash. An iodine reaction doesn't surprise me.
How do you BBQ an elephant....first you get your elephant....
Does it fail the iodine test now? If they were present after the mash they should still be there right?
Are you checking gravity of your first runnings to determine the amount of conversion that you're getting during the mash?
Braukaiser.com has a chart that lists the gravity of first runnings for a wide spread of strike water to grist ratios. An example, you mash in at 1.24 qts/lb the og of the first running should be 1.096 if your converted. I copied that chart to my brew calculator so I can cross reference on brew day.
You may be better served by figuring your brewhouse efficiency, as long as it's acceptable and consistent over several brew days, just keep your procedure consistent and keep good notes.
You already know more brewing science than most brewers from the medieval days, and they were the most popular guys in town.


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Many boaters have had a glimpse of HARMONY at the occasional LRC rendezvous, or perhaps cruising the Bahamas or the east coast. She turns heads where ever she sails and with good reason. HARMONY is a strikingly stunning vessel. Her attributes go much further than her smashing good looks. She is sea kindly, economical, spacious, well designed, and well equipped and a well executed sea going trawler. Few in number, these heavily built, sturdy, small ships in the LRC family continue to have a strong following and real gems like HARMONY are quite rare.
Harmony's current owner bought her in 1999. She retains her original manuals, brochures, blue prints and even a 1976 Motorboating & Sailing Performance Test article by Dex Hart. Her vintage attributes remain and can easily be seen in the accompanying photographs. Her owner has, however, made meaningful upgrades throughout his years of care and attention. She has obviously enjoyed excellent maintenance her entire life and it shows in her hardware, engine room, interior and the condition of her hull. The excellent maintenance records convey as do the historical documents.
HARMONY has just returned to her berth from a spring haul (March 2011) during which her hull bottom was sanded, thru hull scoops removed and cleaned, running gear taken to bare metal, primed and painted with two coats of Pettit Vivid, zincs replaced and bottom painted with Pettit Trinidad.
In 2005, all the exterior hardware was removed, much of it re-chromed and the entire boat was awlgripped. The hull is Super Jet Black, the house and topsides are Oyster White and the non-skid is Moon Dust tan. She is ready to go on her next cruise.


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We went in the morning, and then back in the afternoon for reading time! So many neat lizards, crocodiles and snakes to check out!
If seeing powerful animals like crocodiles sitting in a concrete enclosure with an inch of filthy fece ridden water, with no natural sunlight is your idea of educational and entertaining time, then this is the place for you. The building itself is in shambles, foul odor, and dirty exhibits. While crocs may not be the highest of intelligence, they would...
There was a really good range of species available and they seemed to be well cared for with clean habitats etc. The place did look a bit dingy and sad but they were in the midst of renovating so it may improve soon. They also have a focus on conservation- so may have other areas to spend their $ on.
Notwithstanding that I hate snakes, this is a very, very good attraction, with many kinds of snakes, and our group of four to eight year old children absolutely loved it! You wouldn't expect this kind of attraction out in the middle of nowhere in a very nondescript building, but well worth your time!
For being the largest reptile exhibit in Canada it wasn't exactly what I was expecting. It is kind of run down and the animals were in small exhibits. Lots of toads and snakes. There is a HUGE alligator you should check out! There is a snake you get to hold as well to take pictures with.
My husband love reptiles and very enthusiastic about these creatures.... That's the only reason why I went to see this place.... The building it's self is neglected structurally. The staff are friendly. You could even hold boa constrictor upon request and take pictures with it (it's not my thing). But in fairness.... they have a wide variety of reptiles and...
Everything was closed on Monday in the town so we decided to spend the day at Reptile World. Well that plan was scrapped as they are currently under construction and not opened. None of this information was on their website and if it wasn't so close to where we were staying, I would stay it would be a waste of...
We always visit Reptile world when get to Drumheller. My kids love seeing all the snakes, lizards, etc. The have a great variety and the price is pretty affordable for a family of four. It is fairly outdated and really needs new flooring, paint, etc but in general is a great visit
this was really excellent! We got to see all sorts of snakes, lizards, alligators, turtles! I didn't even know a lot of these reptiles existed! Everybody in the family totally loved it!
While they do have a large variety of reptiles I was saddened by the conditions that the bigger reptiles (tortoises, alligator and crocodile) were kept in. I didn't expect zoo quality, but the poor crocodile and alligator are in little, dirty looking pools in bare rooms. The whole place had a run down, dingy feel about it.
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Will pay cash or trade an 8wk old teacup male akc chihuahua tri colored 1st set of shots and vet checked. I am in no need of papers. I am not a breeder. Email for photos
Nov 27 -
Jackson :
Brookhaven - Dogs & puppies
We now have available Teacup Pug/Chihuahua mix puppies. We have 3 males available. They are 12 weeks old, current on vaccinations, dewormings and are peepad trained. These puppies are expected to stay under 5lbs. Puppies are well socialized and we want the best homes ...
Nov 15 -
Nashville :
Nashville - Dogs & puppies
bart and betty need forever homes they have been home raised and are beyond spoiled but so so sweet. they have never been caged and have always had free run of the house. well socialized . will deliver to springfield and can go farther for gas money. phones are 417-230 ...
Nov 14 -
Springfield (MO) :
Rockaway Beach - Dogs & puppies
I have Chihuahua puppies for sale teacups and toys contact mark jones 731-394-4995
Nov 13 -
Jackson (TN) :
Milan - Dogs & puppies
These puppies were borned 9-11-14. They all have very petite features. They will all weight 4lbs. full grown. Excellent conformation, super soft coat, straight teeth & health guarantee. Have had current shots and wormed. 2 Males one is white/lavender w/green gold eyes ...
Nov 11 -
St. Louis :
Bunker Hill - Dogs & puppies
ACA registered chihuahua puppies
2 black & tan males
These will be regular size no teacups
For more info CALL 501-733-5266
Nov 4 -
Little Rock :
Quitman - Dogs & puppies
BORN 9-23-14! Now 6 weeks old. We had a total of 6 pups 2 pups left 2 Girls Will be super tiny!. Will be on smaller size as parents only way 4 and 5 pounds. These are purebred chocolate pups. Each pup will come with his or hers CKC puppy application, shots, toy, and pup ...
Oct 27 -
Clarksville :
Glasgow - Dogs & puppies
APPLEHEAD TEACUP CHIHUAHUA's CKC REG.I have 2 females , one is a light cream the other is a golden color with white markings. These girls will weigh umder 4 lbs. as adults- Charting 3.5 lbs. Mom is 4 lbs. and is CKC Reg. Mom is a smooth coat. Dad is Dual Reg. ( AKC ...
Oct 16 -
Clarksville :
Hohenwald - Dogs & puppies
Two year old male teacup chihuahua looking for his loveing new home. Has been nuetered great with kids and housebroken. Loves to cuddle in be in your lap. Would be better to be the only pet in the home. Very sweet and loveing little guy. Only weighs about 2 pounds. He is ...
Oct 10 -
St. Louis :
Park Hills - Dogs & puppies
These gorgeous babies are over 8 week old and are now ready to go to their new homes. They come with CKC registration and a written health guarantee. They have received their first set of vaccinations and have also been wormed. Prices range from $300 to $450.
They range in ...
Oct 7 -
Little Rock :
Hot Springs National Park - Dogs & puppies
I have a adorable tiny longhaired chihuahua puppy. He is ready for his new home Monday October 6th. He is rare lavender brown in color. I have both parents on site. This little guy is the sweetest puppy of the litter and is full of spunk. He is ckc registered and has started ...
Oct 3 -
Nashville :
Gallatin - Dogs & puppies
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22-1795 - 10-22AWG Crimping/Cutting Tool
Solderless Terminal Crimping Tool
Very popular tool for automotive installations and other applications. Designed for crimping non-insulated solderless terminals and connectors ranging from #10~22AWG. Specially hardened wire cutter in the nose is tapered for ease...
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24-1915 - 100 Ft 12 AWG Automotive Zip Cord
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Szeged - the city of sunshine is a town in southern Hungary.
Located in Central Europe, Szeged is the third biggest city in Hungary, lies on Hungary's south-eastern border, just south of the mouth of the Maros river on both banks of the river Tisza. It is about 171 km South of Budapest on the M5 highway. It is the lowest elevation city in the country and is known as the "City of Sunshine", because it has the highest number of sunny days throughout the year.
Szeged is the main city in Csongrád county and serves as a commercial and cultural center of the region.
According to the 2011 data, the city's population was around 170.000.
Tourist Information[edit]
- Tourist Information, Dugonics tér 2, ☎ +36 62 488-690, fax: +36 62 488-690. Open: Nov-Mar: M-F: 09-17; Sa-Su: Closed Apr-May: M-F: 09-17, Sa: 09-13, Su: closed; Jun-Aug: M-F 09-18, Sa 09-13, Su closed; Sep-Oct: M-F 09-17, Sa: 9-13, Su: closed. Today's Szeged is an important university town and a popular tourist attraction. +phone=+36 62 488699
- Information Pavilion, Széchenyi Square walkway. June 1 to September 15 every day: 8-20.
Get in[edit]
By car[edit]
If you are flying to Hungary, you will most likely be arriving to the Ferihegy International Airport in Budapest and you will want to take the M5 highway South to Szeged. It will take from about an hour and half to two hours to drive from the airport.
You will need to get a sticker for your car in order to drive on the highway, which you can buy at any gas station (ask for "matrica").
Szeged has a parking zone system, parking tickets are available from newsagent's, local stores, etc.
By train[edit]
- Train Station (Nagyállomás). It takes about 2 hours to travel by train from Budapest Nyugati to Szeged. These trains also stop at Ferihegy, Terminal 1, meaning it isn't necessary to travel into the centre of Budapest.
By air[edit]
- Szeged airfield. Szeged has a small airport [], which is just perfect for small airplanes or private planes.
Get around[edit]
Szeged lies on the banks of Tisza river. The western side is generally referred to as "Szeged", while the newer eastern side is called "Új-szeged" ("New Szeged").
There are further parts of the city, which you can think of as districts (although they do not work as districts): Belváros (the center of the city, downtown), Alsóváros, Móraváros, Rókus, Újrókus, Fölsőváros, Tarján, Fodor-kert, Petőfi-telep, Makkosház, Baktó, Tápé, Újszeged, Odessza, Marostői kiskertek, Klebelsberg telep, Kecskés István telep, Iparváros, Béke-telep, Baktó.
Public transportation[edit]
For the size of the city, Szeged has a really good public transportation network. Within the city you can get around by cabs (taxi), trams (villamos), trolley buses (trolibusz) or autobus (autóbusz). If you wish to use these types of public transportation, you will need to find out about their routes, stops and schedules. During the work week, in the busy hours, within the city, most public transportation vehicles will leave every 10–15 minutes.
- Schedule of public transport: [1]
- Schedule of City buses
- Schedule of buses leaving and arriving to Szeged
- Schedule of trolley buses and trams
There's no difference in the tickets for the different types of transportation methods. You can usually purchase tickets from the driver, for which you will always have to get on the vehicle using the frontmost door. You can also purchase weekly and monthly passes as well as single-trip tickets from various kiosks and newspaper stands throughout the city. These passes will be valid for all 3 types of public transportation,so you can travel by trams, trolley buses and buses as well. There are also discounts offered to students and seniors.
- Local bus ticket and pass prices: [2]
There are a few taxi services in the city. You can call and "order" one to your location. The drivers may not speak English, but should be able to get you where you want to go. Trips usually cost somewhere between HUF1000-2000 within the city.
- Szeged Taxi: (62) 333-333
- Tele-4 Taxi: (62) 444-444
- Gábriel Taxi: (62) 555-555
- Cathedral (Dóm).
- Church of Grey Friars. Gothic, 15th century
- Minorite Church.
- Szeged Synagogue.
- Dömötör Tower. 11th century
- Gróf-palace (Gróf-palota), Tisza Lajos körút 20/b.. Designed Raichle J. Ferenc, in 1912-13
- Town Hall (Városháza), Széchenyi tér 10, ☎ +36 62 564364.
- Water tower (Régi Víztorony), Szent István Square. This is the oldest reinforced concrete building in Hungary
- Reök Palace (REÖK Palota). This has an Art Nouveau facade, with balconies and wrought iron railings
- National Theatre of Szeged (Nemzeti Színház), Vaszy Viktor tér 1, ☎ +36 62 479279.
- Kárász street - main street, downtown
- Tisza river
- Dóm square, and the Votive church
- Ferenc Mora Art Museum, Roosevelt tér 1-3, ☎ +36 62 549040, fax: +36 62 549049, e-mail: firstname.lastname@example.com. Daily 10.00-18.00. - works by Hungarian painters like: Munckacsy, Istvan Csok, Rudnay, Josef Rippl-Ronai and Szeged Synagogue. HUF1290.
- Pick Salami and Szeged Paprika Museum, Felsõ Tisza-part 10, fax: +36 62 480800, e-mail: email@example.com. Tu-Sa 3PM-6PM. Industrial History Museum HUF980 (HUF740 for students, children, and pensioners).
- Black House (Fekete Ház), Somogyi u. 13., ☎ +36 62 425872, fax: +36 62 312033. Daily 10.00-18.00. A branch of Ferenc Mora Museum. +phone=+36 62 425-033,
- Castle Museum and Kass Gallery (VÁRMÚZEUM és a KASS GALÉRIA), Vár u. 7, ☎ +36 62 549040, fax: +36 62 549049, e-mail: firstname.lastname@example.com. Daily 10.00-18.00. Kass Gallery Tu-Su 13.00-17.00. HUF690.
- Matthias Varga's Exhibition House of Theatre (Varga Mátyás Színháztörténet Kiállítóház), Bécsi krt. 11/A, ☎ +36 62 549-040, fax: +36 62 549-049. By appointment. HUF590.
Open-Air Theater[edit]
- In the summer you don't want to miss the famous "Open-Air Festival" [3]. It is called open-air, because the Dóm square is turned into a stage with seats. It usually starts around the beginning of July and ends sometime in August. The shows play for about a week and then they change. Tickets are not always easy to get, but you can always get them from scouts (of course at a higher price) before the show starts.
Tips: If you are on a limited budget, you can purchase tickets for a lower price and after the show has started you can move to a better (empty) seats.
There are several events taking place in Szeged during the summer. The best way to find out about their times is from the free local magazine (called "Szegedi Est") that you can find in most restaurants, bars, clubs and cinemas.
- Wine Festival
- Beer Festival
- Days of Szeged
- Hungaricum Festival
- Szegedi Ifjusagi Napok (SZIN) - Szeged Youth Days. Is an open-air festival with Hungarian and international bands, held every year at Partfürdő. In 2012 the date is 22-25 Aug.
Movies, theaters[edit]
There are two main theaters in Szeged [4]. One the main one is located close to the museum, near to the bridge in downtown. The smaller theater is also near-by, located a just few blocks from there.
- Belvárosi Cinema (Belvárosi Mozi) (near the Mora museum, next to the main theater.). a traditional, old, large movie theater. It has recently been upgraded and now also offers 3D movies.
- Cinemacity [5]: located in the Szeged Pláza [6] shopping mall.
Baths, pools[edit]
Like some other Hungarian towns, Szeged also has thermal baths. The two best known are:
- Anna Bath (Anna fürdő) (located downtown of the city). - it has just been renovated and offers an amazing experience . The bath has two sections, which offer various natural, thermal water based pools, spas, saunas. - The younger (mainly 20-30s) crowd enjoys visiting the bath's Night Swimming events every Monday, Wednesday, Friday night between 9-12PM. The entry fees are half-priced for these events (currently about 900 Forints, or about 4-5 Euros).
- Thermal (Thermálfürdő) (located at the swimming pool complex on the Újszeged side of the city.). is an older, indoor thermal bath.
See Szeged from the Air[edit]
You can see the city from the above and if that is something you would like to do, just head out to the local airport. You can select from various airplane tours ranging that last about 15 minutes to 1.5 hours around the city. They even have programs when they "let you fly" the airplane: [7]
The Szeged Go-Cart ring is on the road 47, outbound from Szeged, just before the junction of M43 and 47. The track is made of old tires in an old parking lot, and is about 800 meters in length. Prices are reasonable: [8]
- ZOO (Vadaspark).
Szeged is a very active city, partially because of its educational base. The University of Szeged [9] offers wide range of programs including Agricultural studies [10], Food Engineering, Arts, Economics and Business Administration, Health Sciences, Law, Medicine, Music, Pharmacy, Life Sciences and Education. Throughout the year students from all around Hungary and around the world come here to study.
The city also has a wide range of high school programs, most of which are highly specialized in areas such as humanities, sciences and engineering and more.
- Tesco Szeged, Rókusi blvd. (can be reached by Line 2).
- Tesco, in Móraváros (line 4).
- Cora Szeged? (Cora has its own bus line,).
- Spar supermarkets (Spar szupermarket), Szivarvany street, e-mail: firstname.lastname@example.com. Buying everyday products (especially groceries) could be cheaper than in other European countries like Britain, France, Italy or Germany.
- Lidl discount store (Lidl diszkontáruház), e-mail: firstname.lastname@example.com. supermarket chain. - Buying everyday products (especially groceries) could be cheaper than in other European countries like Britain, France, Italy or Germany. Most electronic equipment like iPods and computers are, however, considerably more costly here.
- Big Department Store (Nagyáruház).
Szeged is famous for its local, traditional food. - The most famous of all is probably the Fisherman's soup (Halászlé), which is made from various freshwater fish using lots of paprika (this is not necessarily spicy, but you can definitely order it that way).
Szeged is also known for its good quality sausage and salami. Pick is Szeged's own brand, which is also exported to various countries around the world. Make sure that you try the famous "Pick salami". You can buy these products at most local grocery stores and smaller, family owned 24/7 stores.
If you are looking for international food, just check the local grocery stores. You shouldn't have too much problem finding anything from around the world. Even Americans can find their favorite cream cheese and peanut butter/jelly if they look around...
The quality of the food varies by restaurants, but is good in general. Meats and cheese can be found at most places, and they are often breaded and fried. If you go to a standard restaurant, the portions will be generous and more than enough to feed an adult.
- Gőry restaurant (Gőry Pince & Terasz). serve extra large portions of food, which are almost impossible to eat all at once. - Food is excellent. Prices: higher than usual
- Agni restaurant (Agni étterem), Tisza Lajos krt. 76. (In the downtown). there is also a vegetarian restaurant serving traditional Indian and Hungarian dishes as well.
Fast Food[edit]
There are lots of fast food places in the city. The most popular ones are local pizza restaurants, which are all around town. Some of them, which are open until the morning hours, are popular gathering places for the late night crowd. Of course, the international fast food chains are also present (Burger King, McDonald's, etc.), they are popular mostly among younger people. Compared to the local fast food places, these chains offer smaller portions for higher prices.
- Burger King (at the Nagyaruhaz mall in the center).
- McDonald's, Kárász street. More: at Rókusi boulevard
- BOCI Tejivo. 24/7. Small canteen that provides a variety of fast food. free wifi. Prices: low HUF500.
Traditional Szeged-style fish restaurants[edit]
The traditional fisherman's restaurants are a great choice for visitors. Locals also visit these on a regular basis because of their excellent fish soup and wide selection of good other food. There are three main fishmerman's restaurants in town.
- Roosevelt square Fish Tavern (Roosevelt Téri Halászcsárda) (close to downtown, right across from the Móra Ferenc Museum by the bridgehead of the "old bridge").
- Kiskörössy Fish Tavern (Kiskörössy Halászcsárda) (in the northeastern part of Szeged, on the bank of the Tisza River.). This is an excellent choice in the warmer months, because you can enjoy your meal next to the river and quite often they will also have musicians perform traditional Hungarian folkmusic or Gypsy music for the guests. You'd probably want to catch a cab to get to this restaurant, and then use another cab to get back to your hotel.
- Fehértói Fish Tavern (Fehértói Halászcsárda) (is outside the city, next to the old E5 highway going towards Budapest. You can ask a cab to drop you off here and they can also bring you back.). This restaurant breeds its own fish and is known for its excellent fish soup. Their prices are reasonable as well.
Other restaurants[edit]
- Alabárdos, Oskola str. (near John Bull Pub). They have a nice restaurant section and a separate section just for grabbing a beer or tasting wine. Food is good. Prices: higher than usual.
Hungary has very good home made style pastries and cookies. Szeged has a few bakeries around town that have excellent food selection. Ordering is quite simple, since most of the baked goods are displayed behind a glass window. They are usually freshly baked. Just point and pick what your eyes like and enjoy. Some of the more popular pastry shops around town:
- Hatos Rétes - located on Klauzál square, known for strudels ("rétes" in Hungarian).
- Palánk - ice-cream shop
- Z. Nagy Cukrászda - one of the best pastry shops in the city, where most of the locals go to. You can find it under József Attila sugárút 24.
- A Capella - located on Klauzál square
- John Bull Pub (downtown, about 50 meters from the Virág Cukrászda). Great place to grab a beer with clients or friends, and can be an excellent choice for a romantic dinner. They have a big menu, with a good selection. Prices: high
Coffee Shops[edit]
Coffee Shops have become very popular among students. There are quite a few in town, where the younger crowd likes to meet up to study and/or talk.
Szeged is a University town and it has a very active night life throughout the school year. The high school and college crowd gets mixed up at most places, although some clubs try to target specific age groups with their events.
Most places have entrance fees, but offer discounts if you have a student ID. Regular fees are around 500-1000 Forints depending on the day of the week, the place and the event.
Parties are advertised to start early at night, but the crowd doesn't start to gather really until about midnight or 1AM (!!!) and usually party until the morning. This is true even on weekdays (for example Wednesday is a very big party night). Many times people meet at local pubs for a drink and talks before hitting these places.
- GinTonic (This is a club in the basement of the older Tisza Hotel in downtown.). It has dance nights every Friday. It is in the same block as Retro, but on the other side of the building. This is a highly popular party place among foreign students who study in the city. They usually play the latest popular dance songs. HUF800 ?.
- JATE Klub. - This is one of the popular university clubs that is open during the day as well as at night. There is a large bar section and several dance floors with different types of music. Concerts and other cultural events are also common here. If the evening appears to be slow, the crowd might go over to the SZOTE Klub (which is true vice-versa). The high school and college crowd blends really well in this place. They play all types of music from alternative through the latest popular dance songs to older Hungarian favorites. Sometimes they collect entrance fees, but you can get in without a fee if you get there earlier.?.
- Retro. this is a newer coffee house, that turns into a dance club at night. Dance nights are held on Fridays and Saturdays. The place mostly attracts graduates, late 20s and above. They like to play songs from the 80s, 90s and of course today's hits. HUF1000.
- Sing-Sing. this is one of the largest dance clubs in Southern Hungary. It is located right next to Szeged's main bus station and farmer's market. This club usually attracts the younger high-school crowd (their average age is probably around 20). It is well known for its semi-monhtly nude (both male and female) dance shows, concerts with invited guests and teen parties. They usually play the latest dance hits.
- Gentleman's Club (Zsiráf Klub), Fürj utca (Near the Greek restaurant). - there is one gentleman's club in town called Zsiráf.
You will have various choices to stay at while in Szeged. The city has some larger and more expensive hotels, but there are quite a few cheaper and comparable places where you can stay.
In Szeged, and in most other, bigger Hungarian cities you can find a cheap room in college dorms. Most places will let you pay cash and stay for a few days. There are a few of these around town and the best way to find one is probably to ask one of the younger, "student looking" locals.
- Ortutay Kollégium (Ortutay Kollégium) - Boldogasszony sgt. 26-28. , Center, Cap.: 300 beds. T. +36 62/547-154, +36 20/299-0829, email@example.com
- Dennis Gabor College (Gábor Dénes Kollégium), Mars tér 14 (W half km )
Capacity: 280 people, Hostel Booking: +36 62 547154, +36 20 2990829, firstname.lastname@example.com
- Familia Pension (a couple of minutes walk from Dóm square (the Votive Church) and a few blocks from the main railroad station and the 500 years old Mátyás Church.).
- Madzsar Jozsef College (Madzsar József Kollégium), Bal fasor 39-45 (Bus 71, 72, 84), ☎ +36 62 545-849, fax: +36 62 546403, e-mail: email@example.com. PERIODS: year-round guest apartment, a guest room and a few dorm rooms for 4-10 persons; in season (between July 1 and August 31) for 139 persons,- ROOMs: # Double dorm rooms with sink and built-in wardrobe; # Triple-suite dorm room; # Guest Rooms: one bed, kitchenette; On every floor lounge with TV, toilets, showers, kitchen; # Guest Apartments: apartment with one double and one single room with private entrance, bath, bathroom, kitchen. - SERVICES: 24-hour reception service; closed storage for bicycles and motorcycles; courtyard parking, free Wi-Fi internet, laundry facilities; kitchen on each floor, electric cooker, microwave oven, refrigerator; fitness room, computer room; soft drinks and coffee machines; education, training, conference, suitable classrooms (between 20-190 people) Guest House (apartment) 1 double room with private entrance HUF4800, 1 single room with private entrance HUF4600, Guest Room HUF3800. - DORMs * 7 x 3 bed, en-suite room HUF3000, 57 x 2 bed HUF2900. Extra bed in room HUF2000.
- Balassi Institute College of Aaron Martin (Balassi Intézet Márton Áron Szakkollégiuma), Kálvária sugárút (abbrev. sgt.) 87. (W two km), ☎ +36 62 420140, fax: +36 62 420-140, e-mail: firstname.lastname@example.com. Occupancy: Jul-Aug 40 rooms / 120 beds. - during the year: three double guest rooms with refrigerator, toilet, shower. +36 62 452-141 +email@example.com, Guest Rooms: individual placement / dorm HUF2700/2500, Student Room (3-4 pers.): individual placement / dorm HUF2200/1400.
- Mora Ferenc College (Móra Ferenc Kollégium), Közép fasor 31-33. (E one km), ☎ +36 62 544101, fax: +36 62 544-099, e-mail: email@example.com. OPEN: only summer July 1 to August 31! - The rooms have three beds, but also for one or two persons rentable. The rooms have Internet access, refrigerator and sink compartment, the showers and toilets are located in the hallway. There are a limited number room and apartments with private bath or shower.In the neighbourhood there are two restaurants: the Egyetemi Étterem and the Blues Kert. Traditional dorm rooms per 1-2-3-4. Adults / Students HUF2800/2100 / person. Children up to 6 years free of charge. - Single and double rooms with bath HUF4000/8000.
Mid range[edit]
- Hotel Bella, Pacsirta u. 31 (in downtown), ☎ +36 62 542325, fax: +36 62 542326, e-mail: firstname.lastname@example.com. Check-in: 14:00, check-out: 10:00. *** Number of rooms/beds: 25/48. - Five single rooms, 19 double rooms, two double with extra bed, 1 apartment (with two rooms) 25900 Single / double HUF10900 / 15,900, Double with extra / 1 apartment (2 rooms) HUF18,900 / 25900.
- Matrix Hotel Szeged, Zárda u. 8., ☎ +36 62 556000, fax: +36 62 556010, e-mail: firstname.lastname@example.com. Check-in: 14.00, check-out: 11.00. ** Elegant and friendly rooms. 11 double bedrooms, 3 of which can be supplied with extra beds Single / double HUF12300 / 15000, Extra bed in room HUF4500, Breakfast in 1800, Air / Con HUF1.500/ day, Three-course lunch or dinner HUF3000, Pet HUF3,000, Parking in closed yard FREE. Main season prices tax all incl..
The bigger hotels are usually closer to downtown. Szeged is not that big in size and you can probably walk or use public transportation to most places.
- Hotel Tisza (Tisza Szálloda***), Széchenyi tér 3 (Right downtown.), ☎ +36 62 478278 number of rooms/beds: 50/117, fax: +36 62 478278, e-mail: email@example.com. Is an older, but renovated hotel in an excellent. - 45 rooms and 5 suites, some air-conditioned, with colonial style furniture, in-room high-speed internet access, mini-fridge, bathroom amenities, cable TV channels and Cardo mattress. +phone=+36 30 201-5586. Room prices inc. buffet breakfast, WiFi Internet access in the room. - Half or full pension can be provided in the neighbouring restaurant, Port Royal Restaurant, according to previous accordances. High season rates (2014.05.01-09.30.) Apartment - for 1 /2/3/4 persons HUF27000/31500/34500/38400. - Superior room for 1 person / 2 persons/3 persons/4 persons HUF18300/21500/17300/19700.-Standard Room - for 1/2/3/4 person(s) HUF13000/16400/20100/22500. - air-condition extra fee HUF1500, - Parking in the hotel's garage: HUF2000/car/night. - Festival Season 2014.07.04-06., 07.11-13., 07.18-21., 08.01-04., 08.15-24. plus ten percent surcharge.
- Hotel Dóm (Dóm Hotel Szeged****), Bajza u. 6., ☎ +36 62 423750, fax: +36 62 423750, e-mail: email@example.com. A newer hotel. Number of rooms/ beds: 16/37. Air-conditioned rooms, a nice rastaurant, sauna, jacuzzi and a parking lot. - Dóm Restaurant has a wide selection of traditional hungarian and international dishes. The restaurant is suitable for 55 people. There is a small meeting room which is suitable for 20 people. +phone=+36 30 8348883. Room prices include Buffet breakfast, use of the hotel spa facilities (jacuzzi, sauna, infrared sauna, massage bed), Wi-Fi, Air conditioning use. Twin room 26500, suite 38000 include all tax..
- City Hotel Szeged, Arany János utca 5., ☎ +36 20 5813148. Elegant rooms and intimate restaurant Rézangyal Bistro. The 12 rooms provide a beautiful panorama, and are equipped with televisions, safe and wifi connection. Twin room for one / two pers. HUF11.000 /13.500, Classic Room for one / two pers. HUF12 500/15 000, Deluxe for one / two pers. HUF15.500/18.500, Apartment for one / two / three / four person(s) 16.500 / 22.500 / 25.500 / 29.500. PH Apartment for one / two / three / four person(s) 25.900 - 32.000 - 36.000 - 40.000, -.
- Novotel Hotel (within walking distance from downtown.). Four star.
- Hotel Forrás. Is in Újszeged, on the Tisza River's opposite side from downtown. The hotel has an indoor thermal bath, which is open around the whole year.
- Hotel Romance. Is situated just in the heart of Szeged, close to Széchenyi Square.
- Hotel Mozart, Oskola u. 16., ☎ +36 62 800040. Check-in: 14:00 to 22:00, check-out: 7:00 to 10:00. Four star Hotel.air-conditioned rooms with LCD TV, minibar, safe, kettle, bathroom scales, -Wi-Fi and Internet access, breakfast Double room for 1 person / 2 persons for: 18000/21000. (2014.).
- Hotel Soleil (Soleil Szálló ****), Kelemen u. 7. (in the center of the city), ☎ +36 62 556575, +36 62 55-65-76, e-mail: email@example.com. . Thirteen rooms. High Season (2014.Jun.16.-Aug.28.) Standard room for 1 person / 2 persons / 3 persons / 4 persons HUF20 600 /25 600 / 36 300 / 44 600, -De Luxe Suite two / four persons HUF68 000/85 800, Apartment 2 × 2 person occupancy 52600, Apartment 4 × 2 person occupancy HUF96600. - Extra bed 6 years / 7-14 years / 15 years of age HUF0 / 6000/10000.
Stay safe[edit]
Szeged is a pretty safe city. You can enjoy walks around the whole town even at late night hours. Most places and streets are well lit, so you won't have to worry about getting lost. Sometimes groups of younger people going home from late night parties could cause problems, but in general this is not an issue.
Internet, hotspots[edit]
Szeged has many free WiFi (hotspot) locations. The largest square downtown - the Széchenyi tér - offers free wireless access to anyone with a WiFi capable device (laptop, mobile phone, PDA, etc.).
- Main Post Office (Nagyposta), Széchenyi tér 1, ☎ +36 62 623400.


text:
In Harry Potter, no one would say Voldemort's name until it looked like he could destroy the entire world — or else get stripped of his power forever. Grover Norquist is like that. As we noted last month, when there was zero chance House Republicans would break with Norquist's no-new-taxes pledge from back in the 2011 debt-ceiling fight, Republicans denied that he still mattered all that much. House Speaker John Boehner, who's known Norquist for 20 years, called him "some random person." On MSNBC, former Republican Rep. Joe Scarborough said "Grover Norquist has absolutely no power in Washington," and that his reputation was the "greatest Democratic fabrication since the Tonkin Gulf incident." (Scarborough signed the pledge in 1994.) But with Democrats having more leverage on taxes in the 2012 fiscal cliff fight, Norquist's power has become not a Democratic fantasy so much as a GOP nightmare. On Scarborough's show on MSNBC Monday, former Republican National Committee chair Michael Steele said that if Norquist didn't exist, we'd have a fiscal cliff deal within "24 hours."
But despite all the talk about his power, Norquist seems nervous. Once he played modest, and denied his sway in Washington. But he told The Washington Post's Peter Wallsten Sunday that Republicans who'd talked openly about defying his pledge had called him to grovel and apologize. Take Sen. Saxby Chambliss, who said, "I care too much about my country — I care a lot more about it than I do Grover Norquist," and who later had deep regrets. Norquist revealed Chambliss felt deep regrets. "He said he'd wished he hadn't invoked my name and wished that he'd been clearer," Norquist said of a phone call with Chambliss in which he read a transcript of the senator's remarks. Norquist similarly humiliated three other members of Congress in the Post article: Lindsey Graham, Tom Cole, and Bob Corker. But according to a tally by the liberal site Think Progress, 44 congressional Republicans have said regrettable things about Norquist's pledge.


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After a mere six games, only one of those at home, it seems the New Jersey Devils are already throwing in the towel. It doesn't help that all six games have ended in losses for New Jersey, or that they … Continue reading
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Do You Feel A Draft?
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Ah Yes, I Remember It Well…
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text:
Apple yanks music streamer from App Store
The iPhone app of popular music-streaming service Grooveshark was summarily yanked by the App Store police after a mere week of availability. "Earlier this afternoon," reads a Monday post on Grooveshark's blog, "Apple sent us a letter notifying us that, due to a complaint they received from Universal Music Group UK, Grooveshark …
pot kettle
Strange as it may seem, when UMG are found to be selling music to which they have no rights their attitude is "provide proof of exact amount of your loss and we'll start negotiating, otherwise forget it" (oh, and no we wont make the relevant accounting records available to you); and in the meantime we may or may not stop selling such music because its a pain to organise what with all our subsidiaries and the world being such a big place, and anyway we have better things to do.
Hopefully iTunes and similar organisations have a legal arrangement with suppliers like UMG that covers them from getting caught in the crossfire when they supply "illegal" material in good faith.
No wonder some good apps are Rejected!
The guy that overseas the app store has a side business selling "Fart Apps" for the Apple app store. So when good apps get the rejection notice the Apple App Store directors gets his in.
Copyrighting sounds
If you can copyright mucis because it's your creation.
Can i copyright a fart because it's still a sound owned by me?
I could collect royalties from everyone in the world =]
Re: "...copyright a fart..."
Isn't that the App Store's business model?
Seems suspicious
Apple blames UMG hmm, or is it more likely that Apple has a streaming music player due soon and time to pull any possible competition. Whats next, Spotify being shown the door also!
It is a bit dodgy
But they seem to have used the YouTube loophole to get round legal issues. They will remove songs from the lists if requested by labels for infringement. But the music gets put back up almost immediately by users.
You can't stop people putting what they like on the web without threatening the entire web. i.e the YouTube defence, its impossible to police effectively.
Obviously YouTube are a lot more proactive about it because their business doesn't rely on users uploading copyrighted material.
Still, its a handy app to have, way more choice than Spotify and a lot cheaper, another good reason not to buy iStuff.
The only option
is to jailbreak the piece of shit.
For once...
I seem to agree with a Register report...come on Grooveshark stop acting like a footballer going down, get your house in order first and pay the moneys that are due....
I gather that Apple reserves the power to delete apps on whim.
And this isn't just a whim, it's done to please a rich and powerful friend - or enemy. Either way, a smart business move.
Apple has heard of net neutrality and they don't like it.
Amazed they got away with it for a week
I'm surprised Grooveshark got through the App store approval process in the first place. NB. If Grooveshark do get around to paying the labels proper royalties, expect the site to be locked down to certain territories pdq, just like pretty much every other music streaming service.
The music industry
Dear Film / Music industry,
Why not just copyright all your films and music to such an extent that it would be illegal to buy / view / copy / rent / use as toilet paper or whatever. That way, as soon as an artist releases something copyright it to hell and put it in a big vault and hide it away so noone can ever see / hear it.
There that will show them pirates (sorry customers) Yeah.
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text:
from notes by Jerome Roche © 1994
extrait des notes rédigées par Jerome Roche © 1994
Français: Jean-Paul Metzger
aus dem Begleittext von Jerome Roche © 1994
Deutsch: Meckie Hellary
|Lassus: Missa Bell' Amfitrit' altera
'Elegant and imaginative… the wind-band pieces are especially gorgeous. [The Mass] receives an opulent interpretation that stands out in a rather crow ...
'This is a superb record, and Hyperion must be congratulated on such an imaginative undertaking. All admirers of the Golden Age of Church Music, and a ...» More


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The Corporate World - Written by Beasley Allen on Thursday, October 6, 2011 11:09 - 0 Comments
Highest Paid CEO's Often Earn More Than Company Pays In Income Taxes
Twenty-five of the 100 highest paid U.S. CEOs earned more last year than their companies paid in federal income tax, according to a study by the Institute for Policy Studies (IPS), a Washington think tank. The study also found many of the companies spent more on lobbying than they did on taxes. At a time when lawmakers are facing tough choices in a quest to slash the national debt, the report has some very interesting observations.
Rep. Elijah Cummings, ranking member of the Committee on Oversight and Government Reform, has called for hearings on executive compensation. In a letter to the committee's chairman, Rep. Darrell Issa, Rep. Cummings asked "to examine the extent to which the problems in CEO compensation that led to the economic crisis continue to exist today." He also asked "why CEO pay and corporate profits are skyrocketing while worker pay stagnates and unemployment remains unacceptably high," and "the extent to which our tax code may be encouraging these growing disparities." In putting together its study, IPS compared CEO pay to current U.S. taxes paid. The study made these findings:
• Compensation for the 25 CEOs with pay surpassing corporate taxes averaged $16.7 million, according to the study, compared to a $10.8 million average for S&P 500 CEOs. Among the companies topping the IPS list:
• eBay, whose CEO John Donahoe made $12.4 million, but which reported a $131 million refund on its 2010 current U.S. taxes.
• Boeing, which paid CEO Jim McNerney $13.8 million, sent in $13 million in federal income taxes, and spent $20.8 million on lobbying and campaign spending.
• General Electric, where CEO Jeff Immelt earned $15.2 million in 2010, while the company got a $3.3 billion federal refund and invested $41.8 million in its own lobbying and political campaigns.
Though the companies come from different industries, their tax breaks fall into two primary areas. Two-thirds of the firms studied kept their taxes low by utilizing offshore subsidiaries in tax havens such as Bermuda, Singapore and Luxembourg. The remaining companies benefited from accelerated depreciation. Shareholders have responded favorably when companies in which they invest keep a tax bill low through legal methods, thereby benefiting earnings.
According to Chuck Collins, an IPS senior scholar and co-author of the report, that is a mistake. He said that "it's an exposure of weakness in a company if their profitability is dependent on their accounting department and not on making better widgets." In prior reports, out-sized CEO pay was often a red flag of bigger problems to come. The IPS has been putting a pay report together for 18 years. Among those whose leaders have made the high pay list in years past, only to have their businesses falter, are Enron and WorldCom.
Source: Huffington Post
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