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The Living Room - Edinburgh
- Address:
113-115 George Street
Edinburgh, EH2 4JNNeighbourhood:
- Cuisine:
Comfort FoodPrice: £25 and under
The Living Room - Edinburgh
- Dining Style: Home Style
- Website: http://www.thelivingroom.co.uk/
- Phone: 0131 226 0880
- Hours of Operation:
Lunch: Monday-Sunday 12:00PM-5:00PM; Dinner: Monday-Sunday 5:00PM-10.30PM
- Payment Options: AMEX,MasterCard,Visa
- Cuisine: Global, International, Comfort Food, Fusion / Eclectic
- Dress Code: Business Casual
- Accepts Walk-Ins: Yes
- Additional Details: Bar Dining, Bar/Lounge, Beer, Chef's Table, Dancing, Entertainment, Full Bar, Late Night, Non-Smoking Area, Non-Smoking Restaurant, Smoking Area, Weekend Brunch, Wheelchair Access, Wine
- Private Party Facilities: Semi private dining, group bookings available for up to 200 guests.
- Private Party Contact: Nicola Melrose 01312260880
- Entertainment: Live musicians from 8:00PM - 10:00PM Thursday to Saturday and 2:00PM to 4:30PM Sunday.
A word from The Living Room - Edinburgh
At The Living Room our focus remains on sourcing the best quality ingredients, preparing them simply and delivering bags of flavour and texture on the plate. This is good, honest, robust and stylish food with its origins firmly in the European tradition with international touches. There is nothing frilly or fancy. Small plates - such as wok fried edmame beans or Italian olives – allow for casual snacking while sandwiches and salads enable one-course, easy and casual dining. All-day opening is designed to facilitate easy access and reinforces a core ethos behind The Living Room; you, the customer, is the one empowered to make decisions and we want to make it as easy as possible for you to do that, enjoy it and be comfortable.Continued
Foodspotting photosSee all photos
Awards voted by OpenTable diners
- Diners' Choice WinnerSpecial Occasions
- Diners' Choice WinnerMost Booked
The Living Room - Edinburgh - Best restaurants in Edinburgh ›
The Living Room - Edinburgh reviews from OpenTable diners
258 reviews since 24 November 2013
- Food3.8Service3.5
- Ambience3.7Value3.6
special occasions (117)group bookings (93)romance (77)pre/post theatre (73)business meals (60)fit for foodies (55)sunday lunch (43)outstanding value (39)brunch (37)good vegetarian options (22)afternoon tea (21)disabled access (15)child friendly (12)outdoor eating (2)Show More
- Great food and drinks!LizzyannDined on 15/11/2014My husband and I were in Edinburgh for the weekend and had booked online. We were taken straight to our table and offered drinks. Lovely menu I had fish cakes to start my husband had chicken skewers. Both gorgeous!!! We both had rib eye for main. Both cooked perfectly although mine was a little fattier than my husband's. Didn't have pudding as we'd had enough to eat. All round had a great night!!!Special Features:I would recommend this to a friend.
- Pretty good experienceTLREDIDined on 8/11/2014Arrived early. Got seated promptly. Drinks and food ordered within 5mins. Starter was perhaps a touch on small side (teriyaki chicken skewers) - 3 thinly sliced bits of chicken on a pinch of rocket - could have ate the whole thing in 2 mouthful, main was pretty good, better portion size for money (gressingham chicken breast). The beef? and ale pie was also really nice.Special Features:I would recommend this to a friend.
- Birthday mealLovetoeatoutDined on 8/11/2014We were seated straight away, no waiting. Drinks brought quickly, friendly staff. Food was delicious and arrived very quickly for a Saturday night.Special Features:
- Food great, wait at startesjas12Dined on 6/11/2014Had to hang around for 3 or 4 minues before anyone came to provide a table.Special Features:
- Good pre theatre venueDisappointedDined on 1/11/2014Booked table for a pre theatre dinner with family. Service and ambience good but to be told at 5pm, 10 mins after order was made, that one of the main items on the menu was sold out - fish and chips! - was not only a disappointment but unbelievable for a Saturday evening! That said, food once served was excellant, well presented and delicous. Certainly not cheap but worth the money, if only the menu options as stated were available...Special Features:
- Bad serviceNothebestDined on 18/10/2014Food was good, service was really bad. We were sat at a really small booth for 5 people .. We never had cutlery and sat next to a large group of loud guys. We were served our drinks which we asked for bottles of tonic instead of daft and it came daft tonic. The mains came which 2 people of our party had fish and chips. But 1 was served with a empty bowl on the plate which they had forgot the peas. Then we order desert and a gin and tonic which we never got. It was an all over bad experence.Special Features:
- Fabulous!!KimmyfrazDined on 18/10/2014Love this place!! Service was a little slow! Cocktails and food was amazing! Definitely be back!Special Features:I would recommend this to a friend.
- Simmy58Dined on 18/10/2014Could not fault the service, waitresses very attentive and friendly and nothing was to much bother for them. We have eaten here a few times when in Edinburgh and have always enjoyed it.Special Features:
- hubby 50th50thDined on 17/10/2014Booked this restaurant as we love the glasgow one. Not dissapointed. Fab as ever. Food superb .ThanksSpecial Features:I would recommend this to a friend.
- Very niceFrasersDined on 11/10/2014Dinner for four on a Saturday night, good atmosphere, good service, good food.Special Features:
- food goodOpenTable Diner Since 2014Dined on 11/10/2014Food good but head waiter lacking in customer skills very rude. Our waitress was lovely and not pushy but some was collecting our drinks glasses before we had finished them! We had booked month before but got the sit here or dont then scenerio!Special Features:I would recommend this to a friend.
- Good for dinnerjamesjbrDined on 11/10/2014Lovely setting inside, food was very good, I do find it slightly pricey but for the area it occupies I guess that is reasonable. Will most likely be back again.Special Features:
- We went pre theatreFoxiladyDined on 11/10/2014My friends and I went for a early dinner as we were going to the theatre and could not fault the meal or service. Would have liked the restaurant to be a bit busier but the time of day was to be expected, at the other side bar area was busy.I would recommend this restaurant.Special Features:I would recommend this to a friend.
- Amazing cocktailsCarrieDined on 11/10/2014Good food and cocktails to die for, what more can you ask (place is really nice too).Special Features:I would recommend this to a friend.
- LovelyoccasionaleaterDined on 3/10/2014We went here for my birthday and we're glad we did. The food was delicious although I did mention to the staff that the chips were a bit overdone. It was reasonably priced, not as expensive as we thought it would be. Would recommend if you're looking for somewhere nice for a meal.Special Features:I would recommend this to a friend.
- Its okayOpenTable Diner Since 2014Dined on 27/9/2014I went with a party of four and in fairness they didn't have this issue, but I ordered something off the menu (the lamb - not cheap) and the portion size was so small we all had to almost laugh when it came to the table. Obviously I was finished eating far before anyone else and still quite hungry. I ordered a cheese board for dessert, hoping that may help and it was double the price of all the other puddings, however again didn't feel it was a generous portion at all for £10! I don't think its particularly good value for money. I'm not a large eater and still found this the case.
- Didn't live up to expectationsMakeamealDined on 23/9/2014We dined here for our daughters 18th birthday and it was a bit of a let down to be honest. We waited a millennium for our drinks, (they said they were short staffed). The food came reasonably quickly though but for the price was only average. Nice enough but just average. We thought it was going to be special, that's why we chose it for such an important occasion. The young girls who were waiting the tables obviously had not been trained as they were clearing our table before everyone had finished, actually leaning over someone who was still eating to get an empty plate from someone else. Not their fault if they haven't had the training, I understand. All in all I wouldn't go back and for what they were charging I couldn't recommend either
- fun and great serviceMcCoyDined on 20/9/2014food was good, considering size of restaurant / number of covers. Wine list okay, if a bit heavy on the markups. Great service from start to finish.Special Features:
- Good restaurantOpenTable Diner Since 2014Dined on 19/9/2014We had a dinner with my fiancee , service and food was good only the salmon was a bit watery and tasteless. We can recommend it and probably we'll be back as well .Special Features:I would recommend this to a friend.
- Slow Service, Substandard FoodMattDined on 13/9/2014Took 25 minutes to even have a drink order taken at the start of the night to be told the cocktail I had asked for couldn't happen because there was no Jack Daniels Tennessee Honey, not a big deal though. When I got my starter (Tomato, Mozzarella and Red Pepper Risoto), it had been completely over seasoned with Coriander. Probably in an attempt to give it some form of flavour. When my partner got her Pulled Pork sandwich, she found it had been seasoned with Cinnamon and 5 Spice, completely overpowering the dish. Too noisy, too much seasoning, too slow.
- Sunday dinnerRyanDined on 7/9/2014One of my favourite restaurants in Edinburgh. Nice ambience although was no Piano playing on this occasion maybe this is only on certain days? The food is always fantastic. Our starters were late as the order was missed due to a fault in the system, no compensation offered which I was disappointed with as this seems to be the norm when things like that happen. Cost was £52 for two course dinner for two with a drink. Staff are very nice and happy! I would highly recommend.Special Features:
- Lovely LunchgirlslunchDined on 31/8/2014Lovely sunday lunch, fabulous waitress who was very friendly and and made us feel extremely welcome. Food was lovely and will certainly be back.Special Features:
- Such a Great PlaceOpenTable Diner Since 2014Dined on 28/8/2014I have eaten here a few times and just love the restaurant, the for and the very good service- Always something on the menu to generate interestSpecial Features:
- Dinner at the Living RoomMumstreatDined on 22/8/2014Good central location. Surprisingly roomy. Excellent service. Menu was varied and gluten free options were available. The only downside whas the noise. The background music was overpowering.Special Features:I would recommend this to a friend.
- Good at the living roomOpenTable Diner Since 2014Dined on 17/8/2014Service at the bar was shocking, not friendly at all. More smiles needed rather than grumpy faces. Food was over priced for what we got. Was expecting better quality of food for the price. Would not eat on there again but will drink.Special Features:
- Cocktails are lovely!OpenTable Diner Since 2014Dined on 16/8/2014We went for dinner at 4 pm and restaurant wasn't very busy which suited us, we did put on the booking that we would like to be seated at the front, we were seated at the rear which in the end was fine. The meal was lovely, the service was ok but a waitress forgot a couple of things. When we went to the bar for cocktails, the barman was very knowledgeable and made our favourite cocktails.Special Features:
- Nice fare at the FringeBjseeDined on 14/8/2014The Living Room in George St has a surprisingly large dining room behind a fairly small bar and lounge area - we were pleasantly surprised as we thought it might be a bit poky, but it was bright and airy. The food was good and the service friendly and efficient - the only slight negative is that the place was pretty quiet at 8pm on a Thursday during the Edinburgh Festival ( despite this we were initially put on a small table at the back when there were nicer, bigger empty tables - although we got moved when we asked). We would go back when we next visit Edinburgh, and have recommended it to some friends.Special Features:
- Great service and foodNo1foodyDined on 9/8/2014Turned up early but were shown to our table straight away and served really quickly. Apart from being just a little too warm and noisy, the food was excellent and the service combined with the waiting times could not be faulted. A great place on George St and great value for its location!Special Features:I would recommend this to a friend.
- Good food, great ambience,redmagsDined on 9/8/2014We booked this for a meal pre-tattoo. The staff were extremely attentive even with us arriving 30 minutes than booked time we were taken straight to our table. Food was extremely good and good value too. Cannot recommend the chocolate fondant highly enough - it was amazingSpecial Features:
- Great place to eatdennyecaDined on 8/8/2014Booked table online which was most convenient. Staff were very helpful, kind and attentive without being over bearing. The food was delicious, not the usual mundane menu and very reasonably priced, all in all a very good dining experience and somewhere I'd most definitely recommend to others.Special Features:
- Good food,lack of attentionTreciadieneDined on 2/8/2014Nice place, good food and good service! Maybe a bit pricey but food was really good. Lack of attention to details as we pre-ordered and pre-paid bottle of champagne as a surprise as it was the special occasion, unfortunately it hasnt been delivered. A bit of more communication between staff would have sorted this problem in no time. I would reccomend TLR for lunches or afternoon tea as food was really delicious.Special Features:I would recommend this to a friend.
- Poor second experienceLorrDined on 2/8/2014I had a lovely experience my first visit, hence returning, very poor customer service despite there only being 2 tables being attended, poor customer service at the bar and the restaurant sadly. Food was very average, the fish was tasteless with no salad served as requested, the vegetarian glamorgan sausages were nice although the mash was warm at best. The only dissappointment about my Edinburgh experience was this restaurant sadly.
- Festival 2014FestivalgoerDined on 1/8/2014Food excellent, impressed with menu choices. Nice touch to have 2/3 course set price supper menu at this time of year....most restaurants cashing in on Festival visitors and prices invariably hiked up... Very galling for those of us that are local... Decor is lovely, staff helpful. I would definitely recommend to friends and will go back again. Thank you!Special Features:I would recommend this to a friend.
- Rubbish from start to endolimDined on 26/7/2014If I could of given it 0/5 stars I would. service was awful, food was rubbish and staff knowledge was distinctly lacking. There isn't enough space in this box to fill in everything I want to say, so I'll leave you with this. You get better service and food at your local pub!Special Features:
- Maybe ok for kidsAndrewDined on 26/7/2014Despite having a children's menu, a burger was served coated in mustard; probably not suitable for most children. On the plus side, a phone call to the restaurant said "no room" but I got a table via OpenTable.I would recommend this to a friend.
- anniversary mealstill2hungryDined on 24/7/2014We booked a table for our anniversary, ordered rump of lamb, part of it was cooked the rest of it was all gristle and not cooked properly, overall the meal was very poor value and we would not return again. The waiter on the other hand was lovely and very apologetic and refunded the price of the meal. My step daughter had also arranged for us to have an anniversary cocktail which she had organised beforehand, which we were no aware of but we didn't even receive this.Special Features:
- MediocrePollar01Dined on 19/7/2014The service was fairly slow i.e. waited 15 minutes for the Martini's. They also didn't have the wine I wanted though the alternative was nice. The rib-eye steak was the highlight of the meal but the rest of the food was average.
- cb11Dined on 18/7/2014Have eaten in the Living Room on a few occasions now and have never had any complaints about the food or the service , a very enjoyable experience on all occasionsSpecial Features:
- First ImpressionFletchDined on 8/7/2014Initially no atmosphere in restaurant as we were the only 4 people there, but a noisy table of 21 arrived and the noise was so overwhelming we took our coffees and liqueurs to the bar area as we could not hear each other speak! Overall food and service good.
- An ok mealGordonRDined on 7/7/2014Enjoyed the food. An empty restaurant meant it all felt a bit, well, average. Fine service. Nice menu choices. Good value.Special Features:I would recommend this to a friend.


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subset: commoncrawl


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1/15 Photos of Flawless Sesame Chicken (Restaurant Style)
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This is the recipe you've been looking for! It makes a perfect sesame chicken. This excellent recipe comes out perfect every time with little fuss and inexpensive ingredients you probably have on hand. This recipe is truly restaurant quality... try it, you won't be disappointed! (Recipe courtesy of "Reykjaviky" at All Recipes)
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MONDAY, Feb. 9 (HealthDay News) -- The widespread outbreaks of Salmonella infections that hospitalized 116 patients and may have contributed to the deaths of eight people were traced to peanut butter and peanut paste used in other products manufactured by Peanut Corporation of America at its factory in Blakely, Ga., according to a report published in the Feb. 6 issue of the U.S. Centers for Disease Control and Prevention's Morbidity and Mortality Weekly Report.
Carlota Medus, Ph.D., of the Minnesota Department of Health in St. Paul, and colleagues describe how investigations beginning on November 25, 2008 into two clusters of infection with the Salmonella serotype Typhimurium were subsequently merged, leading investigators to discover an association with consumption of peanut butter.
Case control studies conducted by the CDC confirmed suspicions that peanut butter was the source of infection when they showed that 69 percent of case patients had eaten peanut butter in the week prior to infection versus 48 percent of the controls, and that 73 percent of case patients had eaten peanut butter crackers versus 17 percent of controls.
"This outbreak highlights the complexities of 'ingredient-driven' outbreaks and the importance of rapid outbreak detection and investigation," the authors write. "Consumers are advised to discard and not eat products that have been recalled."
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It got deleted!! and it was a good one too!! It took me a whole 20 minutes to write!!!
I swear - I just hit "post blog entry" and it came up blank!!
So instead of re-hashing:
Have a Happy New Year everyone!!!
See you next year!!!!
OMG - I am wetting my pants!!
Oh well!!!!
Yup! It's that time of the year once again!!!
It's time for the GREAT COOKIE TOSS!
I do this every year because a) it gets the crap out of the house because by now, really noone in the place needs any more of it and b) it just feels soooooo gooooooood to do it.
Yeah yeah yeah... all that work I put into them - the time, the money... oy what a waste! Ummm... well, I'd rather see it go into the trash than onto my ass though at this point so, out they go - for the good of all!
And you know what? I even cut back this year on the number of cookies I made because it was actually WORSE in the past....and still, not everyone is eating them. So let's look at the big picture here... it's a good thing for everybody that they are actually a bunch left, even with my cutting back baking by half! YAY FAMILY - both immediate and extended!
So everybody grab that plastic garbage bag and have at it!!! It will make you feel SO FRICKIN' GOOD!!!!
When I started SP in 2008, I was in AWE of the people who were successful. I friended, I got to know their stories...I also got my own plan together and I figured to use the Spark nutrition tracker diets as a guide, but I basically built my own plan from what I saw but mainly from what I had in the house. I stayed in my designated range and that was that. I drank water. I exercised. I lost weight.
And I saw on another page, a woman's journey in a month by month form, and I copied it, but I did it week by week, event by event...better than a blog because I don't have to sift though pages upon pages to see where I was and what I was doing. It was, and still is a good thing.
With my success, I also kept watching the success stories touted by SP. And soon, a lot of them started becoming quiet. No updating...no new pictures...no action whatsoever. The motivators I held up so high on my pedestal were silent. Where had they all gone? Sure, a few remained...let's say 5% of the 100 that I was intently watching and idolizing...but seriously, if you have stumbled, then say it - OWN IT! We got your back - don't hide and be ashamed - if anything, that will make things WORSE!!
I questioned to myself why? Why are they still motivators? Why isn't SP updating and keeping track of these walking billboards on the success page if they aren't active? A whole lot of other why's are mixed in there too....but you get my drift.
And that is when I decided that I wasn't going to just disappear on SP..ever, especially when I became a "Motivator" ..because you know what? To have that tag and not be one available or updated is (to me) kinda hypocritical. There....I said it. For me, personally, if I wasn't trying my damnest, then I didn't want the title either. Take it back SP... hold me accountable on another level - I can take it.
Anyway, my page now is super long because I never stop updating it. Sometimes it may be a month now, but hey, at least I'm still here! It's kept me accountable on an entirely new level. It has gotten me through some pretty rough patches too (ahem, the holidaze).
So go ahead and steal the idea from me....try it out - the worse thing that it will do is make your page super long like mine! LoL
I will NEVER say that getting back in the saddle is easy.
Never, ever, EVER!
But sometimes are easier than others, depending on how off it's been.
For example: I mentioned that I was going to get derailed this weekend...and you know what? I sure as heck was!!! To the nth degree too!!
There was "visiting eating" - I also call this "polite" eating because you are the guest and it's a special occasion and there is NO WAY you can avoid this specially prepared meal of greasy latkes and brisket. There is NO POSSIBLE way. And the special dessert the hostess made for us because we mentioned we liked it so much! Can't forget that. And of course there is your favorite wine they bought ...Can't not have a glass!
So you see, I had no real choice in the matter. Hey, sometimes you don't! I've been a guest at this meal for 6 years - I know what to expect too!
And then there was the football game yesterday with it's mini-hotdogs and nachos. That meal was a 4 to 1 decision NOT in my favor to have. Ugh. By then, all I wanted was a salad!!!
So here I am today and OH THE BLOAT!! So bad my wedding band set it tight!
So now it's time to get back to better eating - which means that anything fried, sweet, salty - Ugh.. just the thought of it is turning my stomach!
I'm CRAVING green things. Crispy, green things.
I'm not craving my water just yet, but I'm chugging it nonetheless - and it's helping me feel more normal.
I have a scout den meeting/holiday party tonight - ziti and cheese and crackers... and a NICE BIG SALAD!! But it's on MY turf and I have control over what I eat, as opposed to the visiting scenario. And that makes me feel
In the next few days, things will slowly start to feel more and more normal...it takes time, I get it. No worries.
So today, the scale was up.
Big deal.
So what.
3 pounds.... WhAt!?!?!?! OMG!!!!
Most of us would be having a sh-t fit, but after a while of learning and relearning, the first thing I do is look back at the last 2 or 3 days and see what was going on...here's the last 2 days:
- Pizza for dinner last night (no big whoop - I ate 2 garlic knots and a slice and a half)
- 2 glasses of white wine (over 2 days - ooooOooo)
- ran 3 miles (Woohoo!)
- water not up to par overall (slacker!!!)
- haven't had a real good, satisfying, colin cleansing, well...you know....in 4 or 5 days (is that T.M.I. ?) LOL
And tonight....well, tonight is our annual Hannukah dinner with our adopted Jewish grandparents...so basically, I've got another meal not in my power to control (and you can't control this one...everything is fried and yummy, and that is AOK, it's a special occassion).
Things I know: wine is NOT good for my body - I blow up like a tick. Haven't had any for over a month and it just sops it up like a sponge!! Yay evil wine! (you delicious evil bugger!)
Things I know: got salt?? I sure have it in my system...you want some? I'll gladly share with you.
Things I know: exercise water retention - after I exercise, my muscles are healing and thus, the water retention. I feel good to, not sore, so let the healing continue!
Things I know: I didn't drink ENOUGH water the 2 days prior to my exercise so now that my body HAS water - it's gonna stay, especially with my salt intake.
Things I know: I need to drink my water today. Like, the whole 8 glasses for sure.
So while others might flip out - I tackle these things logically and calm.
LoL - Oh.. don't get me wrong, there was a day (Ok, many a day) that I WOULD flip out, but time and learning how my body works has changed all that.
Being an observer in your own life is sometimes your greatest ally.
I'll get back to my "normal" in a few days. Between the special occasions during the year, that is what you do - get back on track in between and the up's won't be as difficult to see or bear.


text:
Katarina Ivanovska (Macedonian: Катарина Ивановска; born 18 August 1988) is a Macedonian model and actress. She began her modeling career in 2004, appearing at Milan Fashion Week after winning the Look Models International model search in Macedonia. In December, 2004, she appeared in a pictorial for Elle magazine and has also appeared in Citizen K, Stiletto and the Italian and Russian Vogue. She has been featured on the covers of Diva and Maxima magazines and in advertisements for D&G in 2006. She is considered the most successful Macedonian model. In 2010, Ivanovska appeared in Serbian Elle magazine. In 2011 she signed a contract for advertising Victoria's Secret products. In 2011 she got her first acting job in the Macedonian World War II film, The Third Half, landing the lead role of a young Jewish girl named Rebecca.
List of links to Katarina Ivanovska fansites:
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Deanna driving the ship...
View Single Post
May 31 2013, 08:02 PM
Location: Erie, PA, USA
Re: Deanna driving the ship...
Lance wrote:
I'd have thought the answer to that one is obvious:
"Captain, focus on your computer screen. No captain, your
computer screen
. Not my boobies. Focus on the screen."
I preferred when Troi got chewed out by Ronny Cox and started to wear her duty uniform permanently. You're the ship's counselor for God sakes, put your boobs away and do your job.
wingsabre wrote:
We've only seen Troi fly two times, once flying the saucer section towards a crash landing, and another time when she flew a collision course to the Reman Scimitar. I understand the irony of both flights, but overall the second time was harder because the target was smaller. As others have said, she likely knew how to fly based on her commander's exam. Case in point, Bevery was a bridge officer and we've seen her navigate a shuttle into the corona of a star.
I was listening to the commentary on one of the Blu-Rays for the Next Gen films and Marina Sirtis & Jonathan Frakes actually joke about "woman drivers" and Troi crashing the ship both times she pilots.
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From the First Note to Competition Winner
Jose Gonzalez Granero
I first heard about the Villiers Quartet New Works Competition through the internet. I was just finishing my first string quartet around March 2014. The timing couldn't have been better.
I had started to write my string quartet around January 2014, but it took me several months to decide if I was going to write the first note, or even write the piece at all. The initial thought of composing for string quartet is rather intimidating and scary. One cannot avoid looking back in time at the amount and quality of the quartet literature already written. In addition to this, I felt that as a wind player, the pressure upon me to write skillfully for string quartet was multiplied.
My first project was to study other compositions by great composers (Beethoven, Ravel, Bartok…). I spent hours listening and following the scores. The more I listened, the more scared I became about starting my own composition...but I kept learning about strings. I am fortunate to play daily in an orchestra that gives me the advantage to be surrounded by great string players. I asked questions of my colleagues, and I read about string technique. After a few months of debating whether or not 'bother' composing yet 'another' string quartet, I finally had the determination to start the first notes.
When I approached the piece, I visualized it as a whole picture before starting. I based the quartet on a motive that would repeat during the whole composition. This motive, based in ten notes, would pass through every instrument, and I used it to explore different colors and characters. I took inspiration from a short poem by Garcia Lorca.
When my piece was finished, I had the chance to have it played by some of my colleagues and friends, and I liked what I heard. After this long process, I was determined to submit my composition to the VQ New Works Competition. The composition was advertised around the internet, and by coincidence I came across the call for new works on Facebook.
After sending my piece by the deadline, I learned that the amount of applicants was near 150. A few months passed and I forgot about the competition. Around July, the Villiers Quartet announced the 6 semifinalists. I woke up to an email informing me that I had been chosen to be a semifinalist.
The Villiers Quartet competition is a different competition. They encourage the audience to be active in the process of deciding, and the audience actually decides! Anyone could vote for any of the 6 semifinalists. I had a few weeks to promote my piece around the internet and encourage people to vote for my work to be a finalist. The few weeks of the online voting round went by, and I couldn't believe I was in the final.
The live final round took place in London at Kings Place, and my piece was going to be performed by the Villiers Quartet along with the other 2 finalists. It was a compelling occasion to attend, so I decided to travel all the way from San Francisco to London. I had never been to the UK, so this was the perfect excuse to take a trip.
The night of the final I was as nervous as if I was performing. Beautiful hall, great musicians and very talented finalists. I enjoyed the night, sitting in the audience, listening to my music and listening to the other great new compositions. The competition was organized in an innovative and excellent way, giving a new perspective to classical music, and I was involved with it. Nothing could have gone better, and I won the competition thanks to the audience members who voted for me. I enjoyed the process from beginning to end, and now I am more motivated than ever to keep composing. Thank you to the Villiers Quartet!
Guest Blog written by Jose Gonzalez Granero, Winner of the 2014 VQ New Works Competition


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- Blog: the UN dream Student - November 19, 2014 08:03 - Every person has a dream. Mine is to do an internship at the United Nations. And this one big wish has become a reality. 1
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Days with the Cup: Conclusion of Stanley's Euro tour, Paille goes to Niagra Falls and more
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Want to know what the Stanley Cup has been up to in the last week? Check out this post for all the (sometimes heartwarming) details.
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Madison Square Garden is undergoing some extensive renovations during this summer. One of those changes will allow some deep-pocketed Rangers fans to get a view of the players leaving the locker room to make their way out onto the ice.
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The Lightning introduced a clever Facebook campaign that could allow 1-2 fans to appear on tickets to a game.
Predators draft picks Jonathon Blum, Chase Balisy lived on the same California street
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Predators defenseman Jonathon Blum and sixth round pick Chase Balisy grew up on the same California street, yet they barely know each other. Read this post for the strange story.
Your New York Islanders August 1 referendum primer
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We already knew Alex Ovechkin was a big deal, but now he's on a candy bar in Canada to really hammer the point home.
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Price of victory: Bruins face $1.13 million cap penalty for bonus overages
Jul 30, 2011, 10:58 AM EST
For the second straight year, the Bruins have a reduced salary cap thanks to bonus overages. At least this time they can drown their sorrows in the Stanley Cup.
Tom Gaglardi submits bid to NHL to purchase Dallas Stars
Jul 30, 2011, 9:00 AM EST
Vancouver businessman Tom Gaglardi takes the next step towards purchasing the Dallas Stars by submitting his bid to the NHL. By no means is it a done deal, but its a necessary step in the right direction.
Mike Modano: "I think that was the swan song"
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Busy day for the Devils: Dave Barr joins DeBoer's crowded coaching staff
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Margaret Krug of Hoisington will celebrate her 80th birthday on Oct. 7 with a card shower.
Dear Editor,
KANSAS CITY, Mo. (AP) - The San Diego Chargers ran more than 1,000 offensive plays last season.
TORONTO (AP) - The New York Yankees are making the last week of the season very difficult for themselves.
TAMPA, Fla. - EJ Manuel threw for 242 yards and a touchdown, helping Florida State remain unbeaten as it beats South Floria 30-17.
Dr. Mark Sarver of eduKan delivered the afternoon session on the opening day at NUTN 2012.
MORGANTOWN, W.Va. (AP) - No. 9 West Virginia and the Big 12, perfect together.
AMES, Iowa (AP) - Texas Tech finally played somebody decent - on the road, no less.
DALLAS (AP) - Casey Pachall threw two touchdown passes, Jason Verrett had two interceptions and No. 15 TCU extended its FBS-best winning streak to 12 games by beating SMU 24-16 on Saturday night.
JUNCTION CITY - Chon Chavez matched his personal best time on Saturday to lead Great Bend High School's boys' cross-country team to a fourth-place finish in Junction City.
McPHERSON - The Great Bend High School girls' tennis team accomplished something that head coach Shannon Schartz hasn't seen in his 36 years.
CLAFLIN - The Canton-Galva High School football team held an 8-0 lead after the first quarter, but Central Plains took the lead before halftime and never turned back in Eight-Man action on Friday night.
Western Athletic Conference
Alcoholics Anonymous
HOISINGTON - This week's Hoisington High School's Cardinal Core winners are:
The Principles of Agriculture Economics class at Barton Community College is currently exploring consumer choices and how they make those choices when selecting foodstuffs at the store. This discussion also includes the direct buyers of crops and livestock off the farm and ranch. It is helpful to remember that while economics is rife with numbers, charts, and statistics, economics is at its core a social science trying to explain and predict human behavior. This week's column explains how these choices made. Next week - how does agriculture respond?


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|By Marketwired .
Article Rating:
|November 2, 2012 08:03 AM EDT
SAN MATEO, CA -- (Marketwire) -- 11/02/12 -- Neo Technology, creators of Neo4j, the world's leading graph database, announced today it has raised $11 million in Series B funding.
New Funding Sets Leadership Pace for Graph Databases
The round, led by Sunstone Capital, brings the total amount raised by Neo Technology to more than $24 million. The investment will be used to fuel product development, meet the needs of Neo's rapidly expanding customer base, and to further deliver on the company's vision for mass adoption of graph databases. All of Neo Technology's current institutional investors, including Fidelity Growth Partners Europe and Conor Venture Partners, are participating above pro rata in this round.
Revenue Leadership
"Every quarter this year our bookings have been more than triple as compared to the same period last year. Total bookings in 2012 are up 440 percent over 2011. Continued investor confidence, as well as ongoing validation from partners, customers and industry analysts, underscores the work we've done to date. Our unique approach to solving connected data challenges is proven across thousands of installations. This additional capital will help us extend the experience to new markets and further fuel the mass adoption of our graph database technology," said Emil Eifrém, CEO of Neo Technology.
Enterprise Leadership
"The market for graph databases is taking off, and Neo Technology is the world leader," said Nikolaj Nyholm of Sunstone Capital. "At this point last year, Neo had one Enterprise customer: Cisco. Today Neo has 20+ Global 2000 customers, including Cisco, Vivendi, Deutsche Telekom, Lockheed Martin, BAE Systems, Telenor, LexisNexis, Intercontinental Exchange, Adobe, and Pitney Bowes. Several of these companies, including Cisco, and Telenor, will present their solutions at GraphConnect 2012 on November 6."
Startup and Emerging Company Leadership
Some of the hottest startups and emerging companies such as Squidoo, FiftyThree, GlassDoor, Teachscape, Gamesys, Viadeo, MoviePilot, InfoJobs, and Woozworld are using Neo4j to bring disruptive innovation to mobile and social applications.
"As the world becomes more interconnected, being able to leverage those connections is essential to providing real value to our users and customers. Squidoo is launching a brand-new sharing platform and we needed a technology partner that could do the heavy lifting that would delight and amaze our users. Neo4j is extraordinary in enabling us to offer a product that makes connections possible," said Seth Godin, CEO of Squidoo, a site where people share their passions, ranked #35 in US traffic by Quantcast.
Industry Leadership
The Neo4j Partner Graph is quickly expanding by including the thought leaders in NOSQL and graph database applications. New partners include HP, OpenCredo, Open Software Integrators, InfoClear, McKnight Consulting Group, Xnlogic, CodeCentric, Instil Software, JayWay, Lateral Thoughts, Morgner, SPP42, Xebia, Zenika, Centrum Systems, Readify, SpringSource, Heroku, Thoughtworks, and Capgemini. OpenCredo has delivered a mission-critical application for one of the world's largest Telcos. This application, along with several others, will be presented at the upcoming GraphConnect 2012 conference. Neo Technology is continuing to expand its partner base in both North America and Europe.
"At OpenCredo we pride ourselves on selecting technologies that deliver real value to our clients. Since becoming involved with Neo4j, we have worked on a large number of projects that deliver significant value through the use of this leading graph database technology. In joining the Neo4j Partner Graph we look forward to continuing to find new and innovative uses of this exciting technology alongside Neo Technology," said Jonas Partner, CEO, OpenCredo, and co-author of "Neo4j in Action," a new book from Manning.
Market Leadership
Earlier this year Matthew Aslett of the 451 Group published a report comparing the growth and market share of NOSQL databases, as measured by LinkedIn search results. His conclusion: Neo4j is not only the leading graph database but also is the fastest growing of all NOSQL databases. According to Aslett, "Neo4j's ascendency is due to it having the fastest growth rate of all the NOSQL projects in Q2, according to our search results."
Community Leadership
Thirty-one new Meetup Groups for Neo4j have sprung up over the last year in 27 cities across 15 countries.
Product Leadership
InfoWorld selected Neo4j for the Best Open Source Database award in September 2012. According to InfoWorld, "The database for interconnected data, Neo4j, provides a reliable platform for solving highly interconnected database problems."
GraphConnect Brings Graph Thought Leaders Together in San Francisco
Graph database thought leaders and Neo4j users, including Intuit, ThoughtWorks, FiftyThree, Squidoo, Adobe, Telenor, and Cisco, will present at Neo Technology's GraphConnect 2012 conference on November 5-6 in San Francisco. GraphConnect represents the 'center of the graph universe' by providing a forum for Graph thought leaders and organizations to come together to explore new ideas, share innovations in graph technology, and make connections with researchers and developers from around the world. Register for GraphConnect 2012 here.
Useful Links
- Neo Technology
- GraphConnect 2012
- Neo4j Community site
- Company press page
- Graph Database News
About Neo Technology
Graphs are everywhere. From websites adding social capabilities to Telco's providing personalized customer services to innovative bioinformatics research, organizations are adopting graph databases as the best way to model and query connected data. Neo Technology researchers have pioneered graph databases since 2000 and have been instrumental in bringing the power of the social graph to customers such as Adobe, Cisco, and Deutsche Telekom. Now in production for nine years, Neo4j is the world's leading graph database with the largest ecosystem of partners and tens of thousands of successful deployments worldwide.
Neo Technology is a privately held company funded by Fidelity Growth Partners Europe, Sunstone Capital and Conor Venture Partners, and is headquartered in San Mateo, CA, with offices in Germany, UK, France, Belgium, Sweden, and Malaysia. For more information, please visit www.neotechnology.com
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Press Contact:
Julie Tangen
Kulesa Faul for Neo Technology
(831) 251-3450
Email Contact
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Cloud Expo 2014 TV commercials will feature @ThingsExpo, which was launched in June, 2014 at New York City's Javits Center as the largest 'Internet of Things' event in the world.
Nov. 24, 2014 09:00 AM EST Reads: 1,715
SYS-CON Events announced today that Windstream, a leading provider of advanced network and cloud communications, has been named "Silver Sponsor" of SYS-CON's 16th International Cloud Expo®, which will take place on June 9–11, 2015, at the Javits Center in New York, NY. Windstream (Nasdaq: WIN), a FORTUNE 500 and S&P 500 company, is a leading provider of advanced network communications, including cloud computing and managed services, to businesses nationwide. The company also offers broadband, phone and digital TV services to consumers primarily in rural areas.
Nov. 23, 2014 07:30 PM EST Reads: 1,871
"There is a natural synchronization between the business models, the IoT is there to support ," explained Brendan O'Brien, Co-founder and Chief Architect of Aria Systems, in this SYS-CON.tv interview at the 15th International Cloud Expo®, held Nov 4–6, 2014, at the Santa Clara Convention Center in Santa Clara, CA.
Nov. 23, 2014 12:00 PM EST Reads: 1,821
The major cloud platforms defy a simple, side-by-side analysis. Each of the major IaaS public-cloud platforms offers their own unique strengths and functionality. Options for on-site private cloud are diverse as well, and must be designed and deployed while taking existing legacy architecture and infrastructure into account. Then the reality is that most enterprises are embarking on a hybrid cloud strategy and programs. In this Power Panel at 15th Cloud Expo (http://www.CloudComputingExpo.com), moderated by Ashar Baig, Research Director, Cloud, at Gigaom Research, Nate Gordon, Director of T...
Nov. 23, 2014 07:45 AM EST Reads: 1,856


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Kent News
Local news for Kent, OH continually updated from thousands of sources on the web.
First big snow of season hits early
Wednesday | Aurora Advocate | Comment?
First big snow of season hits early
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Shawn Kelley | Get up, stand up
Sunday Nov 16 | Daily Pennsylvanian | Comment?
Blaze reported on East Main Street near Kent State campus
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Portage County voters nix jail, library levies
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Kent honors fallen solider with highway dedication
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Preventing falls, Medicare info, VA Medical Center open house and flu shots: Free health...
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Luncheon to feature Abby Greer
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Election Update: Issue 21 loses in Kent
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John R. Fox gets life in prison without parole in Franklin Township slaying
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Hundreds of issues and races will be decided by Ohio voters tomorrow
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Portage Pathways: Kline's Market endured for nearly 80 years in Kent
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Thursday Morning Men's Work Group offering discount Flashes/Zips tickets
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Lifetime of travels flavors music created by Sinkane
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'Yes' on Bill of Rights measure for Kent
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Ballot endorsement: 'Yes' on Issue 15 would give libraries much needed funds
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In observance of the Thanksgiving holiday, many Virginia Beach government offices and facilities will be closed or operating on an adjusted schedule. Solid waste and recycling collection will not be provided on Thanksgiving Day, however, residents who normally have collection on Thursdays will receive service on Sat., Nov. 29. More Information...
Richard firstname.lastname@example.com(757) 385-8472
Tuesday, February 07, 2012 · 11:30 am
Beginning Wednesday, Feb. 8, at 9 p.m., traffic will be reduced from four lanes to two while the Department of Public Utilities makes preparations to install a new sewer valve in the westbound lanes of Northampton Boulevard, between Burton Station Road and the Norfolk city line. The closure will be in effect nightly, between 9 p.m. and 4:30 a.m., on Feb. 8 and 9. Warning signs will be posted advising motorists of the construction.
The lanes are expected to reopen by 4:30 a.m. on Friday, Feb. 10, weather permitting. For more information, please contact Richard Harrell with Virginia Beach Public Utilities at (757) 385-8472.
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|By Business Wire
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|December 4, 2012 09:01 AM EST
Management World Americas 2012 — As the market for enterprise digital services gathers pace, TM Forum today announced the launch of its Open Digital Economy Group, a new action group formed to address the challenges of delivering reliable, secure and scalable enterprise digital services. Comprising nine of the world's largest service and solution providers, the group will provide strategic guidance and executive support for TM Forum's recently launched Digital Services Initiative which focuses on overcoming the end-to-end management challenges of complex digital services, enabling an open and vibrant digital economy.
Already, Accenture, China Mobile, France Telecom-Orange, IBM, Microsoft Corp., Oracle, Telecom Italia, Telefónica Digital and Telstra have joined the group with the goals of providing executive guidance and support, including strategic direction and consultation; representing company and ecosystem interests to help shape TM Forum's Digital Services Initiative; and acting as representatives for the initiative within their company and the broader industry as a whole, encouraging broader engagement and support.
With a global presence, TM Forum's Open Digital Economy Group will drive the Digital Services Initiative to:
- Accelerate the development of open, interoperable enterprise-grade digital services built on flexible cloud and network platforms;
- Develop easy-to-manage multi-partner, multi-cloud service platforms to optimize end-to-end service integration across the ecosystem;
- Collaborate across the ecosystem to agree on transparent language, KPIs and best practices for enterprise-grade digital services that consistently exceed customer expectations.
"The first decade of the digital revolution focused on the consumer, and the next will focus on the consumerization of the enterprise," said Nik Willetts, chief strategy officer, TM Forum. "Enterprise-grade digital services ranging from enterprise IT-as-a-Service, to eHealth, Smart City and machine-to-machine are transforming companies and entire industries. But these services demand new levels of security, reliability and service assurance. Delivering these requirements necessitates an ecosystem that works together—and our Open Digital Economy group brings together industry leaders to do just that."
For more information on the TM Forum's Open Digital Economy Group or the Digital Services Initiative, please contact Nik Willetts at email@example.com.
Separately today at Management World Americas, TM Forum released its latest Frameworx adoption survey results combined with the latest release of Frameworx 12.5; and the appointment of several new board members from across the digital services ecosystem. Please see TM Forum's News Room for the latest news from Management World Americas.
Supporting Quotes:
"Success in digital services demands collaboration across the ecosystem: communications service providers delivering innovative services through partnerships," said Monte Hong, managing director, Communications Industry Group, Accenture. "TM Forum has a key role to play in uniting the industry to overcome the end-to-end management challenges for new services, and we're proud to join the Open Digital Economy Group to help make this happen."
"As the Chinese communications market begins to mature, we see digital services as a significant opportunity for growth," noted Mr. Liu Aili, executive vice president and board member, China Mobile Communications. "TM Forum and the Open Digital Economy Group will play a key role in leading the communications industry to a successful future in digital services."
"Things are moving very rapidly in the new digital economy," said Pascal Viginier, group chief information officer, France Telecom-Orange. "It is key to keep an open ecosystem where all service providers can play a role in the value chain and deliver a compelling and secure user experience for these new services. France Telecom-Orange strongly supports the TM Forum's Open Digital Economy Group and Digital Services Initiative."
"Enterprise digital services will unlock the next wave of IT rationalization, and represent a very real opportunity for new growth in the communications sector," said Scott Stainken, general manager, IBM Global Telecommunications Industry. "As a long standing member of TM Forum, we're pleased to support the Open Digital Economy Group and its efforts to enable a vibrant ecosystem for digital services."
"This initiative is important to help address challenges and deliver on the promises of the new digital ecosystem. Software, services and devices must be able to work together seamlessly," said Bob De Haven, general manager, Worldwide Communications and Media Industries, Microsoft. "TM Forum's Open Digital Economy Group is designed to bring stakeholders together and achieve the consensus needed to move forward."
"The digital revolution creates significant growth opportunities for the communications industry, but it also changes the rules of the game," noted Bhaskar Gorti, senior vice president and general manager, Oracle Communications. "As a leader in open interoperability and long-standing advocate of collaboration, Oracle strongly supports the goals of the Open Digital Economy Group and is eager to participate."
"Digital has the potential to empower our customers to do things differently and drive huge efficiencies in the way we operate. We believe to do that requires open ecosystems and open access to digital services built on partnerships and open innovation," said Brendan O'Rourke, chief information officer, Telefónica Digital. "TM Forum's Open Digital Economy Group is an essential step toward driving the consensus needed to make that happen."
About TM Forum:
TM Forum is a global, non-profit association focused on enabling service provider agility and innovation. As an established thought-leader in complex service management, the Forum serves as a unifying force across industries, enabling more than 900 member companies to solve critical business issues through access to a wealth of knowledge, practical tools, best practices and standards.
The Forum provides a fair and safe environment for collaboration across the value-chain to overcome the barriers to a vibrant, open digital economy. We help member companies of all sizes gain a competitive edge by enabling efficiency and agility in their IT and operations while protecting competitive differentiation. For more information, visit www.tmforum.org.
Cultural, regulatory, environmental, political and economic (CREPE) conditions over the past decade are creating cross-industry solution spaces that require processes and technologies from both the Internet of Things (IoT), and Data Management and Analytics (DMA). These solution spaces are evolving into Sensor Analytics Ecosystems (SAE) that represent significant new opportunities for organizations of all types. Public Utilities throughout the world, providing electricity, natural gas and water, are pursuing SmartGrid initiatives that represent one of the more mature examples of SAE. We have s...
Nov. 27, 2014 04:00 PM EST Reads: 1,839
The security devil is always in the details of the attack: the ones you've endured, the ones you prepare yourself to fend off, and the ones that, you fear, will catch you completely unaware and defenseless. The Internet of Things (IoT) is nothing if not an endless proliferation of details. It's the vision of a world in which continuous Internet connectivity and addressability is embedded into a growing range of human artifacts, into the natural world, and even into our smartphones, appliances, and physical persons. In the IoT vision, every new "thing" - sensor, actuator, data source, data con...
Nov. 27, 2014 04:00 PM EST Reads: 1,995
The Internet of Things is tied together with a thin strand that is known as time. Coincidentally, at the core of nearly all data analytics is a timestamp. When working with time series data there are a few core principles that everyone should consider, especially across datasets where time is the common boundary. In his session at Internet of @ThingsExpo, Jim Scott, Director of Enterprise Strategy & Architecture at MapR Technologies, discussed single-value, geo-spatial, and log time series data. By focusing on enterprise applications and the data center, he will use OpenTSDB as an example t...
Nov. 27, 2014 03:00 PM EST Reads: 2,154
How do APIs and IoT relate? The answer is not as simple as merely adding an API on top of a dumb device, but rather about understanding the architectural patterns for implementing an IoT fabric. There are typically two or three trends: Exposing the device to a management framework Exposing that management framework to a business centric logic Exposing that business layer and data to end users. This last trend is the IoT stack, which involves a new shift in the separation of what stuff happens, where data lives and where the interface lies. For instance, it's a mix of architectural styles ...
Nov. 27, 2014 03:00 PM EST Reads: 1,963
The 3rd International Internet of @ThingsExpo, co-located with the 16th International Cloud Expo - to be held June 9-11, 2015, at the Javits Center in New York City, NY - announces that its Call for Papers is now open. The Internet of Things (IoT) is the biggest idea since the creation of the Worldwide Web more than 20 years ago.
Nov. 27, 2014 03:00 PM EST Reads: 1,425
An entirely new security model is needed for the Internet of Things, or is it? Can we save some old and tested controls for this new and different environment? In his session at @ThingsExpo, New York's at the Javits Center, Davi Ottenheimer, EMC Senior Director of Trust, reviewed hands-on lessons with IoT devices and reveal a new risk balance you might not expect. Davi Ottenheimer, EMC Senior Director of Trust, has more than nineteen years' experience managing global security operations and assessments, including a decade of leading incident response and digital forensics. He is co-author of t...
Nov. 27, 2014 01:00 PM EST Reads: 2,054
The Internet of Things will greatly expand the opportunities for data collection and new business models driven off of that data. In her session at @ThingsExpo, Esmeralda Swartz, CMO of MetraTech, discussed how for this to be effective you not only need to have infrastructure and operational models capable of utilizing this new phenomenon, but increasingly service providers will need to convince a skeptical public to participate. Get ready to show them the money!
Nov. 27, 2014 11:00 AM EST Reads: 1,854
The Internet of Things will put IT to its ultimate test by creating infinite new opportunities to digitize products and services, generate and analyze new data to improve customer satisfaction, and discover new ways to gain a competitive advantage across nearly every industry. In order to help corporate business units to capitalize on the rapidly evolving IoT opportunities, IT must stand up to a new set of challenges. In his session at @ThingsExpo, Jeff Kaplan, Managing Director of THINKstrategies, will examine why IT must finally fulfill its role in support of its SBUs or face a new round of...
Nov. 27, 2014 10:00 AM EST Reads: 1,881
One of the biggest challenges when developing connected devices is identifying user value and delivering it through successful user experiences. In his session at Internet of @ThingsExpo, Mike Kuniavsky, Principal Scientist, Innovation Services at PARC, described an IoT-specific approach to user experience design that combines approaches from interaction design, industrial design and service design to create experiences that go beyond simple connected gadgets to create lasting, multi-device experiences grounded in people's real needs and desires.
Nov. 27, 2014 08:00 AM EST Reads: 1,824
Enthusiasm for the Internet of Things has reached an all-time high. In 2013 alone, venture capitalists spent more than $1 billion dollars investing in the IoT space. With "smart" appliances and devices, IoT covers wearable smart devices, cloud services to hardware companies. Nest, a Google company, detects temperatures inside homes and automatically adjusts it by tracking its user's habit. These technologies are quickly developing and with it come challenges such as bridging infrastructure gaps, abiding by privacy concerns and making the concept a reality. These challenges can't be addressed w...
Nov. 27, 2014 07:45 AM EST Reads: 1,988
The Domain Name Service (DNS) is one of the most important components in networking infrastructure, enabling users and services to access applications by translating URLs (names) into IP addresses (numbers). Because every icon and URL and all embedded content on a website requires a DNS lookup loading complex sites necessitates hundreds of DNS queries. In addition, as more internet-enabled 'Things' get connected, people will rely on DNS to name and find their fridges, toasters and toilets. According to a recent IDG Research Services Survey this rate of traffic will only grow. What's driving t...
Nov. 27, 2014 07:00 AM EST Reads: 2,043
Scott Jenson leads a project called The Physical Web within the Chrome team at Google. Project members are working to take the scalability and openness of the web and use it to talk to the exponentially exploding range of smart devices. Nearly every company today working on the IoT comes up with the same basic solution: use my server and you'll be fine. But if we really believe there will be trillions of these devices, that just can't scale. We need a system that is open a scalable and by using the URL as a basic building block, we open this up and get the same resilience that the web enjoys.
Nov. 27, 2014 06:45 AM EST Reads: 2,100
Connected devices and the Internet of Things are getting significant momentum in 2014. In his session at Internet of @ThingsExpo, Jim Hunter, Chief Scientist & Technology Evangelist at Greenwave Systems, examined three key elements that together will drive mass adoption of the IoT before the end of 2015. The first element is the recent advent of robust open source protocols (like AllJoyn and WebRTC) that facilitate M2M communication. The second is broad availability of flexible, cost-effective storage designed to handle the massive surge in back-end data in a world where timely analytics is e...
Nov. 27, 2014 06:45 AM EST Reads: 2,027
We are reaching the end of the beginning with WebRTC, and real systems using this technology have begun to appear. One challenge that faces every WebRTC deployment (in some form or another) is identity management. For example, if you have an existing service – possibly built on a variety of different PaaS/SaaS offerings – and you want to add real-time communications you are faced with a challenge relating to user management, authentication, authorization, and validation. Service providers will want to use their existing identities, but these will have credentials already that are (hopefully) i...
Nov. 27, 2014 04:00 AM EST Reads: 1,694
"Matrix is an ambitious open standard and implementation that's set up to break down the fragmentation problems that exist in IP messaging and VoIP communication," explained John Woolf, Technical Evangelist at Matrix, in this SYS-CON.tv interview at @ThingsExpo, held Nov 4–6, 2014, at the Santa Clara Convention Center in Santa Clara, CA.
Nov. 27, 2014 04:00 AM EST Reads: 1,717
P2P RTC will impact the landscape of communications, shifting from traditional telephony style communications models to OTT (Over-The-Top) cloud assisted & PaaS (Platform as a Service) communication services. The P2P shift will impact many areas of our lives, from mobile communication, human interactive web services, RTC and telephony infrastructure, user federation, security and privacy implications, business costs, and scalability. In his session at @ThingsExpo, Robin Raymond, Chief Architect at Hookflash, will walk through the shifting landscape of traditional telephone and voice services ...
Nov. 26, 2014 02:00 PM EST Reads: 2,034
Explosive growth in connected devices. Enormous amounts of data for collection and analysis. Critical use of data for split-second decision making and actionable information. All three are factors in making the Internet of Things a reality. Yet, any one factor would have an IT organization pondering its infrastructure strategy. How should your organization enhance its IT framework to enable an Internet of Things implementation? In his session at Internet of @ThingsExpo, James Kirkland, Chief Architect for the Internet of Things and Intelligent Systems at Red Hat, described how to revolutioniz...
Nov. 24, 2014 07:00 PM EST Reads: 2,226
Bit6 today issued a challenge to the technology community implementing Web Real Time Communication (WebRTC). To leap beyond WebRTC's significant limitations and fully leverage its underlying value to accelerate innovation, application developers need to consider the entire communications ecosystem.
Nov. 24, 2014 12:00 PM EST Reads: 1,977
The definition of IoT is not new, in fact it's been around for over a decade. What has changed is the public's awareness that the technology we use on a daily basis has caught up on the vision of an always on, always connected world. If you look into the details of what comprises the IoT, you'll see that it includes everything from cloud computing, Big Data analytics, "Things," Web communication, applications, network, storage, etc. It is essentially including everything connected online from hardware to software, or as we like to say, it's an Internet of many different things. The difference ...
Nov. 24, 2014 11:00 AM EST Reads: 2,330
Cloud Expo 2014 TV commercials will feature @ThingsExpo, which was launched in June, 2014 at New York City's Javits Center as the largest 'Internet of Things' event in the world.
Nov. 24, 2014 09:00 AM EST Reads: 2,199


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The Middleburgh Library Association is seeking a motivated, energetic person for Director of Fund Development. Must have related degree and experience in fundraising. Resumes can be sent to firstname.lastname@example.com. The complete job description is below:
Director of Fund Development
This position will be responsible for:
· Establishing and implementing a plan for The Middleburgh Library major gift program.
· Cultivating new donor relationships and maintaining current donor relationships.
· Managing Middleburgh Library planned giving program including creating a plan to work with attorneys and financial planners on planned gift instruments and contracts.
· Providing oversight and leadership regarding events, direct mail, database and campaigns;
· Coordinating and directing fundraising campaigns.
Knowledge, Skills & Abilities Required:
· Degree in related field and/or related experience
· Three (3+) years non-profit fundraising experience, major gift experience preferred
· Proven track record of achieving revenue goals
· Ability to think strategically and creatively
· Ability to multi-task, meet deadlines and work with minimal supervision
· Strong verbal communication skills.
· Ability to write clearly and persuasively
· Ability to prospect, cultivate new donors
· Ability to think strategically
· Proven management, leadership and supervisory capabilities
· Experience with publications and print material
· Ability to keep records of progress
· Implementation of special events
Must be able to demonstrate solid knowledge in the following areas:
- Database management
- Donor research
- Planned giving and Legacy programs
- Donor solicitation, cultivation and stewardship
- Special Fundraising/Donor Events/appeals/campaigns


text:
Members not only support the Gallery, they also receive discounted tickets to all our events and
gain access to an exclusive program of Members-only activities, including these events coming up:
New Members' Welcome Tours
If you've recently become a Member, come in for a relaxed morning tea and introductory tour of the Gallery with our compliments. Email us to register your attendance or telephone 08 8207 7050.
Sunday 23 November 2014 at 10.30am
Wednesday 10 December 2014 at 10.30am
Wednesday 21 January 2015 at 10.30am
Members' Guide to the Gallery
On the first Wednesday of the month the Gallery Guides present a special tour for Members. Join us before the tour for morning tea in the Members' Lounge at 10am or meet at the Information Desk in the Atrium at 10.30am to join the tour. Please register your attendance with the membership office by telephoning
08 8207 7050.
Wednesday 5 November 2014 Above and Below: Australian landscapes from the Gallery's Collection
Wednesday 3 December 2014 Elegant Pursuits: Arts of the East Asian Scholar
Wednesday 7 January 2015 Brush and Ink: Contemporary Asian Calligraphy and Lace: The Art of Adornment
Wednesday 4 February 2015 French Impressionism - Camille Pissarro
Members' Book Club
Get involved with our Book Club exclusively for Members! The Book Club meets for an hour a month from February to November, with meetings facilitated by Gallery Guides. The Gallery Shop is offering a discount to Book Club Members' on book list purchases.
July discussion An Artist of the Floating World by Kazuo Ishiguro
August discussion Mistress, Model, Muse and Mentor by Robert Julian Hafner
September discussion Ruby Moonlight by Ali Cobby Eckermann
October discussion Heysen to Heysen: Selected letters of Hans Heysen and Nora Heysen by Catherine Speck
November discussion Australian Notebooks by Betty Churcher
Cost: Free to Members
Where: various locations in the Art Gallery Collection
Bookings essential: LIMITED PLACES call 08 8207 7050 to register for 2015 Book Club groups.
Members' Mornings / Breakfast and Private Viewing of Fashion Icons
Enjoy breakfast at Art Gallery Food + Wine followed by an intimate tour of Fashion Icons with Robert Reason, Curator of European and Australian Decorative Arts and coordinating curator of the exhibition prior to Gallery opening hours.
When: Thursdays 20 November, 11 December and 29 January 2015 at 8am
Where: meet in AGF+W
Bookings: Call 08 8207 7050 or book here for Morning 1, Morning 2, Morning 3
Cost: $65 per person (Members and their guests) Includes breakfast and exhibition entry. Numbers are limited to 20 at each event.
Be inspired by the world of contemporary art with the Contemporary Collectors Program presented exclusively for members of Contemporary Collectors. Find out more about upcoming Contemporary Collectors events here.
For further information on Contemporary Collectors membership or upcoming events phone the Contemporary Collectors Coordinator or email: email@example.com.
The Foundation is the major benefaction group at the Art Gallery of South Australia. For further information about the Foundation please phone 08 8207 7040 or email: firstname.lastname@example.com.


text:
Myvu solo plus offers iPod touch, classic, 3G nano compatibility
Myvu Corporation has introduced its Myvu solo plus, the latest addition to its line of personal media viewers. The Myvu solo plus features an Apple authorization chip that allows it to be used with the iPod touch, iPod classic, and iPod nano (with video), as well as with fifth-generation iPods. Kip Kokinakis, president and CEO of Myvu, said, "We're proud to introduce Myvu solo plus with support for Apple's new iPod line just weeks after the new models were introduced, so our customers can stay on top of the latest technologies as they happen." Other features include a pendant for power and picture control, built-in noise canceling in-ear earbuds, a low-profile design so users can see their surroundings, and a lightweight rechargeable battery that provides up to four hours of play time on a single charge. The Myvu solo plus will be available in early October and will sell for $200.
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A side comment : does anyone have evidence (and not only rumors) about the need for an "Apple authentification chip" for video output on the new iPods ?
For now, all I can be sure of is that the specs of video output is different on the new iPods, and that they require new cables.
And I would not be too surprised if this authentication chip was just a bit of very common Apple-related delirium ...
SO, anybody has hard facts on this ?
Posted by Jerome on September 25, 2007 at 10:10 AM (CDT)
The Apple authentication chip is a requirement for 30-pin video out on the new line of iPods. More details here:
Posted by Charles Starrett on September 25, 2007 at 11:10 AM (CDT)
Dear sirs,
I bought the myvu solo and I'm not able to watch video on my ipod classic, do you have any tips to help, cause now it's in the box for nothing?
Many thnks!
Posted by wing liu on February 23, 2010 at 2:56 PM (CST)
If you have a comment, news tip, advertising inquiry, or coverage request, a question about iPods/iPhones/iPad or accessories, or if you sell or market iPod/iPhone/iPad products or services, read iLounge's Comments + Questions policies before posting, and fully identify yourself if you do. We will delete comments containing advertising, astroturfing, trolling, personal attacks, offensive language, or other objectionable content, then ban and/or publicly identify violators.
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