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Tag Archives: children's mental health
Autism and Mental Illness
Children's Ask the Doctor Call Save the Date: December 20th, 2013 from 11:00 a.m. to 12:00 p.m. Eastern Time Topic: Autism Spectrum Disorders and Mental Illness with Dr. James Coplan Autism Spectrum Disorders and mental health disorders are often spoken … Continue reading
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Transcript Announcement
The Podcast Transcript for Episode 116 is Up!
The transcript for Podcast 116. Sarah, Elyse & Sarah MacLean: Historical Romance, Regency Pools and NPR has been posted!
Books On Sale
Books on Sale: Nora Roberts, Anthony Bourdain, and Crocheting
Blood Magick by Nora Roberts is $3.99 at Amazon – and so far, there's no price matching yet. Fingers crossed! This is book 3 of the Cousins O'Dwyer trilogy, which is a ParaNora set in Ireland with witchcraft, curses, legends, and romance (obviously). Blood Magick has a 4+ star average, and most readers who have enjoyed the first two seemed to have liked the conclusion to the trilogy. The first book, Dark Magick, has been on sale previously, so you may already own it.
Book Review
Coffee: 14 Tales of the Fantastic, Edited by Alex Shvartsman
Coffee: 14 Caffeinated Tales of the Fantastic, is a delightful short story collection that will warm the darkest, coldest winter day. There's adventure, humor, pathos, and just dash of romance in these stories. This is the book to grab when you have a precious fifteen minutes to yourself – preferably in a coffee shop. All…
Links: Brown Girl Dreaming, Duke's Wagers, and More
Yesterday morning, folks on Twitter and elsewhere were discussing Daniel Handler's racist jokes while hosting the National Book Awards following Jacqueline Woodson's win in the YA category for Brown Girl Dreaming. David Perry posted a transcript and linked to the video clip from the awards ceremony, if you'd like to see it. Handler (who wrote the Series…
Books On Sale
Books on Sale: A Mix of Perfect Weekend Reading
RECOMMENDED: The Twelve Nights of Christmas by Sarah Morgan is .99c right now. I gave it a B+ when I reviewed it, and I really, really like this book, but you don't have to take my word for it. Here's Jan, who emailed me about it:
Friday Videos Like Pythagoras Switch
Anna Richland forwarded me a link to a long video of Rube Goldberg machines built for a Japanese children's show called Pythagoras Switch. I didn't want to embed an 18 minute video – that's like asking you to get caught at work not working, right? But they are SO COOL. So here's a short one:…
116. Sarah, Elyse & Sarah MacLean: Historical Romance, Regency Pools and NPR
In this episode, Elyse and Sarah interview Sarah MacLean, New York Times bestselling author of historical romance. We talk about Billionaire Dinosaurs, but more about her upcoming book, Never Judge a Lady by her Cover, which comes out Tuesday, 25 November. We cover identity, the need for Regency pool boys, and the strange ways MacLean's book has appeared as…
The Rec League: Thanksgiving Romances
I received an email from Abby, who wrote: With the holidays coming up, I was hoping to find a Thanksgiving romance. I know Thanksgiving isn't as "sexy" as some of the other holidays (full stomachs and such), but it's my favorite, and I was curious if you knew of any or had any to recommend. I…
Books On Sale
Books on Sale: Recommended Fantasy & Baking Books
RECOMMENDED: Garden Spells by Sarah Addison Allen is $1.99! This author became an auto-buy for me after I read this book as a part of a GoodReads reading challenge. I would liken this book to women's fiction with a magical realism slant. It's heartwarming and beautiful and has a 4-star rating on GR. The biggest complaint seems to be the book is a little predictable, but we all need an easy read now and again. It's the first book in the Waverley Family series.
Book Review
Sock-Yarn Shawls: 15 Lacy Knitted Shawl Patterns by Jen Lucas
My name is Elyse and I am a yarn-aholic. I own enough yarn that I suspect I have enough to keep me knitting for several years — or forever if I'm including the cheap acrylic stuff I use for charity knitting. Even though I promise to be good, when my paycheck hits my bank account I…
Books On Sale
Books on Sale: Sweet Contemporaries with Some Holiday Cheer
The Kent Brothers Trilogy by Jaci Burton is 99c! It's that time of year again when holiday romances come out of the wood works. The trilogy features all three of the Kent Brothers novellas. The stories feature a second chance romance, a single mom heroine, and a divorced hero. Something for everyone! Though the bundle lacks actual reviews on GR, it has a rating of 4.3 stars.
2014 Holiday Gift Guide: Part I
Time to round up all the neat and clever and oh-so-tempting items for your holiday shopping and wish-listing needs. I've been collecting ideas for a few weeks now — and really, this is so fun, like I'm shopping for all of you. Each Wednesday, I'll be posting collections of gifts and ideas for gifting and…
Book Club Chat for A Bollywood Affair by Sonali Dev
It's time! Our book club chat is tonight at 9pm ET, and we'll be discussing A Bollywood Affair by Sonali Dev! Sonali will join us at 10pm ET for a Q&A. The window below will go live at 9pm, and our discussion will begin then. It all takes place right here. If you haven't joined us for…
Books On Sale
Books on Sale: A Freethy Boxed Set, Duchess Wars, and More
The Wish Series Boxed Set by Barbara Freethy is $1.99 right now. This is a set of two novels and a novella, and is exclusively at Amazon. The Wish series features three women making a birthday wish, and while the novella has a 3.7 star average, the two books are 4+ stars on GR. There's a mystery/suspense element to each story as well, according to readers who enjoyed it. Have you read these?

subset: commoncrawl


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Don't-Miss Stories
Vampire Power Reality Check: What Tech Gear Sucks the Most?
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10 HDTV Deals in Time for Super Bowl XLVI
Grab an HDTV for the big game--on sale!
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Component makers are talking--is the Apple TV set about to become reality?
Connect Your Tuner-Equipped PC to Your HDTV
Now that you're pulling down sweet, sweet over-the-air TV shows, let's get your computer hooked up for big-screen viewing.
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With 2 terabytes of storage and the ability to record four programs simultaneously, the TiVo Premiere Elite vaults to the head of the DVR class.
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Good news, cord cutters! With an inexpensive tuner and Windows 7, you can view and record unlimited broadcast TV shows, without monthly fees.
CES Sets New Records Despite Doomsayers
Obits for the big trade show appear to be premature, with volume of attendance and exhibit space both breaking records in 2012.
Big and beautiful TVs earned the most oohs, ahhs, and accolades at CES, including super-slim OLED displays with stunning pictures and prototype wireless TVs that ditch unsightly cords.
CES 2012 Top Picks: Just the Best Gear, Gadgets, and Tech
Here is a collection of the the best of CES: The products, the themes, and some quirky meditations.
Worst of CES 2012: What Really Bugged Us About Tech's Largest Gathering
We didn't let massive monorail lines, overly slick PR pitches, gigantic crowds, and lack of sleep prevent us from pinpointing some the worst of CES 2012. In fact, it was pretty easy. Here's what we hated about this year's tech Lollapalooza.


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I'm looking for family or information on Ollie Arzella 'Zell' Williams b. Feb 19, 1891 possibly Arkansas or Oklahoma, married John McCalib.
Two possible children's names are Buddie, and Bobby.
May have moved to California.
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Download Google Glass from our fatest mirrorWe are Not Ready for Google Glass - Florida Gulf Coast University
1919 dl's @ 4769 KB/s
Could Google Glass affect my driving ability? POSSIBLY! Spencer E. Ante, of the Wall Street Journal, has said that seeing the information pop up on the interface in ...
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Camera:Google Glass has the ability to take photos and record 720p HD video. While video is recording, the screen stays on. Touchpad:A touchpad is located on the side ...
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Controlling the device. Voice commands "OK Glass" activates voice commands. Head movements. Lifting head brings Glass out of dormancy (No keyboard input that I'm ...
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Computer Science is engineering new products Google Glass * Computer Science is visualizing and creating imagery Do you like: Art? Science? Game Design?
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How it works. The application is constantly recording : "Mistake Command" is used to indicate to the glass when you make a mistake or are about to make a mistake
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... Junaio (you can create your own AR markers) * http://goo.gl/ta0jG A model wears Google Glass at Diane von Furstenberg's 2013 New York Fashion Week Show, ...
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This glass has a technique which is called augmented reality. It means that when you direct the glass to something concrete, the glass will give you all the available ...
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Our mission. SINTEF. Will Google Glass be an useful tool in the displaying of relevant information during emergency response? Lurer på om vi skal gjøre denne sliden ...
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Google Glass V Black Mirror - Youtube clip. Black Mirror (The Entire History of You) was a 2011 TV programme in which everyone had a hard drive implanted in the brain ...
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* Google Glass is the latest trend in wearable augmented reality technology. When Google Glass was first announced many thought that it was a joke but it has a ...
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With Google glass you are able to get access to social media, feeds, text, google and navigate with gps. You are also able to take photos.
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... Primary purpose to display Web pages Internet Explorer—54% of market Mozilla Firefox—20% Open source Other browsers Google Chrome ... Hall Google Glass: ...
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Google Glass: Augment My Reality. Have you used any augmented reality applications? If so, has it been useful; if not, is it a service that seems interesting?
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videos of AR etc applications. * videos on glass and others here. Google Glass + spoof * You've got 99% of the Android market. * * code names mapped to APIs * HTC: ...
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Images courtesy of Google.com The Glass Menagerie by Tennessee Williams Advanced Composition & Novel ... The Glass Menagerie opened on Broadway in 1945 and ...
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Google generates around $21 billion per year in revenues and 95% of its revenues from advertising . ... Google Glass, Google Phone. Services. Google Ideas (think tank)
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Agenda. What's is all about? Try them on. Developing for Glass. The Mirror API . The (Android) Glass Development Kit? &! Today at TCF. 10:15-11:10 Android 1
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Contexts. Contextual Data and Contextual Search. There Is No Information Without Location. Google Glass and Context-Aware Technology. A World Full of Sensors
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... * Data Variation (3 users' data in Launcher) Result of 8 Users Computers over Time 1946 1968 1983 2000 What Can Google Glass Do?
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Google Glass provide an experience known as augmented reality, where images are superimposed over what the user see in real life. Pros vs Cons.
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Google Earth/Sky in the Classroom What is Google Earth/Sky? Google Earth is free program which allows users to: Explore geographic locations both on Earth and in space.
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... Ask for weather forecast Report stock prices Other Possible Innovative Applications Dual translator headset or phone Google "Glass ... Google speech recognition ...
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Mobile devices are here to stay, and the form factors will only become more varied (e.g. Google Glass) What are the risks with the adoption of mobility devices?
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Google Glass, Wrist Phones, etc…. In demos, Google's glasses have enabled wearers to take pictures and videos, have video conferences with each other, ...
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... buys Instagram Facebook becomes a public company 2013 Tumblr purchased by Yahoo Facebook rolls out graph search Google Glass released to developers Vine and ...
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Google glass,tablet and collaborative interface "Model-Based … Time-Critical Decision Making" Wright State University. Battle ...
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Broken glass and sharp objects do not go in trash cans. Teacher will clean up broken glass. http://images.google.com/imgres?imgurl=http://188.8.131.52/ScienceTAKS ...
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Google Glass . http:// www.youtube.com/watch?v=9c6W4CCU9M4. Stickman. http://www.drawastickman.com / Apple Education . ... Google images can be used as writing prompts.
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Ubiquitous Computing Scenario. Provide hundreds of wireless computing devices per person per office, of all scales. from 1 in displays to wall sized.
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... (tablets, "Google glass" devices, etc) that recognize an asset, bring up records and maintenance procedures instantaneously.
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There is for solution that is "Glass coating" on ceramic body of chip varistor, then prevent the decrease of insulation resistance after reflow soldering.
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Research Physiologist.
Research Article
Injuries and injury risk factors among members of the United States Army band†
Article first published online: 2 NOV 2007
DOI: 10.1002/ajim.20532
Copyright © 2007 Wiley-Liss, Inc.
American Journal of Industrial Medicine
Volume 50, Issue 12, pages 951–961, December 2007
Additional Information
How to Cite
Knapik, J. J., Jones, S. B., Darakjy, S., Hauret, K. G., Nevin, R., Grier, T. and Jones, B. H. (2007), Injuries and injury risk factors among members of the United States Army band. Am. J. Ind. Med., 50: 951–961. doi: 10.1002/ajim.20532
- †
The views, opinions, and/or findings contained in this report are those of the authors and should not be construed as official Department of the Army position, policy, or decision, unless so designated by other official documentation. Approved for public release; distribution is unlimited.
Publication History
- Issue published online: 14 NOV 2007
- Article first published online: 2 NOV 2007
- Manuscript Accepted: 12 SEP 2007
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MOUNT VERNON — Lawrence C. Simmons, 96, a lifelong resident of Mount Vernon, passed away May 12, 2011, at Country Court Nursing Center.
He was born Dec. 18, 1914, in Mount Vernon to the late Augustus Lawrence and Ella C. (Cooper) Simmons. Lawrence was a farmer and owner/operator of Simmons's Disposal Service in Mount Vernon retiring in 1975. He was a member of St. Paul's Episcopal Church. Lawrence was a longtime supporter of the Knox County Fair and Agricultural Museum, and was an avid horse and cattleman.
He is survived by his daughter, Varian Wilson of Reynoldsburg; two granddaughters, Shawna Wilson of Dallas, Texas, and Penni (David) DeJarnett of Columbus; three great-granddaughters, Tiara Wilson, Savannah DeJarnett and Logan DeJarnett; a sister, Dr. Ellamae Simmons of Oakland, Calif.; and a great-great-grandson, Gary Graham Jr.
Lawrence was preceded in death by his wife, D. Isabelle Simmons; a daughter, Laureen Simmons; and sisters, Georgeanna Mitchell and Rowena Rutland.
Friends may call Monday, May 16, from 6 to 8 p.m. at Dilley-Lasater Funeral Home, 212 N. Main St., Mount Vernon. Funeral service will be held Tuesday at 11 a.m. at St. Paul's Episcopal Church, with the Rev. Karl Stevens officiating. Burial will follow in Mound View Cemetery.
Memorial contributions may be made in Lawrence's name to St. Paul's Episcopal Church, 100 E. Vine St. or Hospice of Knox County, 17700 Coshocton Road, Mount Vernon, OH 43050.
To express a condolence or share a memory with the Simmons family, please visit http://www.dilleylasater.com.


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|Apple Inc.
|Initial release
|July 20, 2011
|Operating system
|iOS 7 onwards, Mac OS X Lion (10.7.x) onwards
|iPhone 5 onwards, iPad (4th generation) onwards, iPad Mini (1st generation) onwards, iPod Touch (5th generation), MacBook Pro, MacBook Air, MacBook, iMac, Mac Mini, Mac Pro
|Commercial proprietary software
|iOS and Mac OS X support articles
AirDrop is an ad-hoc service in Apple Inc.'s OS X and iOS operating systems, introduced in Mac OS X Lion (OS X 10.7) and iOS 7[1] that enables users to transfer files to another supported Mac computer and iOS mobile device without using email or a mass storage device.[1] OS X (prior to Yosemite) and iOS (prior to iOS 8) use different AirDrop protocols and are not interoperable with pre-release versions of Yosemite.[2] The Yosemite released version (version 10.10) of OS X is compatible with previous versions of AirDrop. [3] AirDrop in OS X operates over Wi-Fi, whereas the iOS implementation utilizes both Wi-Fi and Bluetooth.
There is currently no size restriction to how large a file can be sent over AirDrop, Apple users have reported movie files over 10 GB being sent over AirDrop without any problems. A restriction on AirDrop is that the two computers have to be within 10 meters of each other for AirDrop to recognize the other party. To date only a small number of applications implement the AirDrop facility.
On devices using OS X 10.7, AirDrop is available through a special folder in Finder, and as of OS X 10.8.1 can be accessed through the menu option Go > AirDrop or by pressing ⇧ Shift+⌘ Cmd+R. For the feature to work, Wi-Fi must be turned on in order for AirDrop to recognize the other device. The other device must also use the same AirDrop folder in Finder to be able to transfer files. Furthermore, files are not automatically accepted; the receiving user must be willing to accept the transfer.[4] This is done to increase security and prevent others from tracking who is nearby.
On iOS 7 and later, AirDrop can be set only through the Control Center introduced in iOS 7. It is located just below the quick toggles. Both Wi-Fi and Bluetooth must be activated for AirDrop to work. There are also a variety of options to increase the security of AirDrop, on activation, including:
- Turn off device Discovery,
- Allow Contacts only to be able to discover the device,
- Allow everyone to be able to see the device.
Sharing on iOS is different from versions 10.7 to 10.9. Starting with OS X 10.10 Yosemite, the old version of AirDrop for Mac has been replaced with the one for iOS. However, a legacy mode exists in Yosemite for compatibility with Mavericks and prior versions.[vague] On supporting versions of iOS, if an application implements AirDrop, it is available through the share button. AirDrop is subject to a number of other restrictions, such as inability to share music from an iPod app. On supporting versions of OS X, any file or folder can be dragged to send.
In both instances, other devices appear as floating bubbles in Finder, which will usually display the other device's computer name and image. The design of AirDrop is similar to a radar display; however, devices appear randomly on the AirDrop page and there is no correlation to their physical location.
System limitations[edit]
|This article is missing information about additional requirements for Airdrop between iOS and OS X (in Yosemite). (November 2014)
AirDrop is not officially supported on older devices (iPhone 4S and earlier) because of hardware limitations,[5] and can be used only on these models, or newer ones:
Running iOS 7 or later:[4]
- iPhone: iPhone 5, iPhone 5C, iPhone 5S, iPhone 6, iPhone 6 Plus
- iPad: iPad (4th generation), iPad Air, iPad Air 2
- iPad Mini: iPad Mini (1st generation), iPad Mini 2, iPad Mini 3
- iPod Touch: iPod Touch (5th generation)
AirDrop can be enabled unofficially on iPad (3rd generation). Although not supported by default, AirDrop can be enabled by jailbreaking the device and installing "AirDrop Enabler 7.0+" from cydia. This procedure is not supported by Apple.[6]
Running Mac OS X Lion (10.7) or later:
- MacBook Pro (late 2008)
- MacBook Air (late 2010)
- MacBook (late 2008) (white MacBook (late 2008) does not support AirDrop)
- iMac (early 2009)
- Mac Mini (mid 2010)
- Mac Pro (mid 2010; early 2008 or early 2009 with AirDrop-supporting AirPort Extreme card)
AirDrop is also available on Hackintoshes (generic PCs running OS X) that have AirDrop-supported Wi-Fi cards, such as Broadcom's 4322/94322. Despite Apple's legal restrictions, developers have found that AirDrop can be enabled on any Macintosh running OS X Lion with a shell command,[7] and will work over Ethernet as well. In order to get AirDrop to work, both Macs have to use the same network interface.
See also[edit]
- Android Beam, a similar technology for Android smart phones (NFC based)
- Wi-Fi Direct, a similar technology
- Bonjour, the service discovery protocol employed
- Shoutr, a free P2P multi-user solution for sharing files among multiple people (Wi-Fi)
- ^ a b Nations, Daniel. "What Is AirDrop? How Does It Work?". About.com. Retrieved 12 January 2014.
- ^ Etherington, Darrell (September 17, 2013). "Apple iOS 7 Review: A Major Makeover That Delivers, But Takes Some Getting Used To". TechCrunch. AOL. Retrieved October 3, 2013.
- ^ "Using AirDrop with OS X Lion, Mauntain Lion or Mavericks". http://support.apple.com/. Retrieved 10 November 2014.
- ^ a b "iOS: Using AirDrop". Apple Inc. September 18, 2013. Retrieved September 22, 2013.
- ^ "wifi adhoc". Apple Support Communities.
- ^ "AirDrop Port Explaination". Thuchapol. December 27, 2013. Retrieved February 13, 2014.
- ^ "Enable AirDrop Over Ethernet & AirDrop On Unsupported Macs Running OS X". OS X Daily. September 16, 2011. Retrieved September 6, 2013.


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black-eyed beanLine breaks: black-eyed bean
(also black-eye bean, US black-eyed pea)
Definition of black-eyed bean in English:
A creamy-white edible bean which has a black mark at the point where it was attached to the pod.
- This bean is obtained from Vigna sinensis, family Leguminosae
Example sentences
- She went over to the side-dish section to get corn, black-eyed peas, green beans, mashed potatoes, and coleslaw.
- But with chunky pieces of warm French bread, the crunchy black-eyed beans plus the slices of avocado and soured cream it turned out to be very filling and very tasty - not mouth-searingly hot but subtly spicy.
- It was filling peasant fare: sausages, broad beans, smoked pork, bread and pecorino cheese, fried crabs and black-eyed beans.
Definition of black-eyed bean in:
- US English dictionary
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Word of the day Sprachgefühl
Pronunciation: ˈʃprɑːxɡəˌfuːl
intuitive understanding of a language's natural idiom…


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GO GO, run away as far as you can, save yourself from soldiers, jump across the buildings. Choppers are keenly searching for you. Also its raining, there are hurdles too, the only thing you can do is....run as fast as you can...be alert they are on hunt...nobody can save you...lets see how long you can save yourself...ALL THE BEST.
To win in this game you must- -target gun in the right direction -set barrel of gun at properly angle -shoot. All items in that game are 3D objects -meshes with exception of explosions, which are sprites 3D. Game starts in 1-2 sec,lasts without any breaks,has capabilities to speed up,slow down,controlling durations of its episodes.
Become the most powerful Commander and take over the world. Start as a general defending your base from the enemy and fight to become the dominant military presence in the world as you march your way to victory in Modern War, complete missions, and battle other players.
Do you like to drive tanks over rugged terrain, lob artillery shells into the far hills, and blow up lethal opponents lurking around every bend.. If so, then Tank Ace 1944 could be the game for you. In Tank Ace 1944 you command a World War II tank charging to occupy the enemy capitol. Allied and Soviet Tank Aces advance on Berlin, German Aces advance on London and Moscow. At least thats what the orders from HQ say.
Shooting Expert is a simple shooting game.Sight a target and start shooting bottles, poppers and other targets. Become an expert in handgun shooting. Control the handgun and shoot at targets using sensors, for more natural way of shooting. In the beginning it might be difficult, but the sensor is the best choice for fast shooting in this game. Enjoy.. Shoot targets.Be quick, be precise and win. Become a Shooting Expert.
Terrorists are back now! As the elite sniper of Special Force, you must stop them once again! Are you going to be able to survive Sniper Hero shooting game? It will be possible only if you are good with your sniper rifle. History of the most popular most fun sniper game "Super Sniper Hero "has landed java platform, which has exquisite game screen, simple operation, full of passion, let you can't stop shooting games.Here you will become one of the world's top sniper, you need a cool head a
Tekken 3 is the third installment in the popular Tekken fighting game series. It was released for Arcades in March 1997. Tekken 3 maintains the same core fighting system and concept as its predecessors, but brings many improvements, such as significantly more detailed graphics and animations, fifteen new characters added to the games roster, more modern music and faster and more fluid gameplay.
The addictive mega hit Temple Castle Run 2 is now out for your device! All your friends are playing it, can you beat their high scores? Explore the mysterious castle! Face the unknown dangers and fear! What are you waiting for? Numerous treasures or death? Write your own legend! Temple Castle Run 2 is a running game. Beginning to discover the mysterious journey to find the lost temple castle. You must face hordes of hostile arrows and fireballs attack.
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Compare Products: Check up to four products with to see a side-by-side comparison
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The WEBstaurant Store offers various sizes and molds of these pan extenders, which are designed to make your baking job easier. Spend less time cutting excess tough edges and more time perfecting your finished product.
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Snowboard Pants, All Brands - MensSave on Snowboard Pants when you shop our unbeatable selection of snowboard gear at Proboardshop.com. All brands of Mens Snowboard Pants in stock are at great low prices up to 40% off retail. We carry the largest selection of all the top manufacturers in the industry and pass the saving on to you. Don't get stuck with small selections and high prices, shop with us and get our best prices and unbeatable selection on everything snowboarding. we combine fast shipping with 30 years of great prices, selection, and outstanding service.
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April 07, 2014
NationaLease, the North American organization of full service truck leasing companies, has named Joe Puff as vice president of truck technology and maintenance, reporting to Dean Vicha, president of NationaLease.
In this position, Puff will work directly with NationaLease members, advising them on the latest truck technology, including specifications of vehicles and maintenance best practices.
He will meet with truck and engine manufacturers, advocating on behalf of members. Responsibilities also include coordinating and executing NationaLease's annual Tech Challenge, including participation at TMC SuperTech.
Prior to this position, Puff served as vice president of operations for Interstate NationaLease, an organization member, and COO at Atlantic Truck Center. In addition, Puff spent 27 years with Ryder, holding a number of positions within that organization.
We offer e-newsletters that deliver targeted news and information for the entire fleet industry.
The expert, Mark Betner from Citgo will answer your questions Ask a question
Detroit Assurance: Collision Mitigation, Assisted Braking, Better MPG
Unsung Documentary Series: Baker Trucking
Ultimate Test Drive Video: SuperTruck A Walk Around
PERC Clean American Innovation: Roush CleanTech
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Talbert Unveils New Traveling Axle Trailer
Western Star Offers Limited-Edition Calendar
Ursa Super Plus EC SAE 10W-30 Designed for Fuel Economy


text:
For other men, age is simply a number that should not be taken so seriously. These men put little effort into establishing boundaries based on age differences. They often place more emphasis on compatibility, availability, and physical attraction. These are the guys who yield to their desires, and don't restrict themselves to a woman's birth date.
Another group of men is made up of those who exclusively search for younger women or older women. This type of direct selection is usually the result of specific desires or needs based on experiences, perceptions and oftentimes, fantasy.
Different men are attracted to different things, and while tradition says men should seek younger women -- there are many who are hypnotized by older women and commit themselves to finding one.
Several men and women believe there are advantages to establishing relationships with older women. There are also countless traditional views that say older women are better equipped to teach younger men about life, love and sexuality. The belief is that an older woman carries more mental substance, has more sexual experience, and will appreciate the vigor of a young man -- much more than women his own age.
Older women are more likely to be set in their careers, and more likely to be established financially and emotionally. They are more in tune with their own bodies and sexual desires, and aren't afraid to express those desires. Older women are also more likely to orgasm than younger women, and the expectation is that they will be able to teach or indoctrinate younger men into more sensual pleasures.
But the term "older", is relative and always depends on the age of the man.
Tradition usually dictates that men seek women who are younger, and women seek men who are older. This social trend stems from the perceived notion that a man should be prepared to take care of a woman when she leaves her mother and father; and a woman should look for a man who is capable of providing security and some level of experience with life.
For women who don't need men to take care of them, and the men who aren't looking for women to take care of -- the older woman / younger man scenario fits perfectly. The attraction goes beyond social taboos such as men looking for mother figures, or women looking for "mama's-boys" - both of which can be achieved no matter the age difference.
When asked why they pursue relationships with older women, most men say their decisions are based on the need to avoid such trivial issues like mind-games, youthful indecisiveness, and the inability to express ones own desires. But the main reasons given for why men seek partnerships with older women were 1) their openness and self-expression; 2) better maturity; and 3) higher self-esteem.
The connection many men seek with older women really has less to do with numbers, and more to do with a motivation to move past the preliminary rounds and begin taking part in the main event.
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text:
We Look At The Pros and Terrifying Cons of Black Friday
Shop at your own risk
We Got Jennifer Aniston To Say Mother F**ker Over And Over
NSFW and LOL
7 Totally Underrated Albums This Year That You Must Revisit ASAP
Headphones time!
Getting Up Close and Personal With 5 Seconds of Summer At Derp Con
BTS with 5SOS
July 5th, 2011
P.S. I Love You to release singles and rarities collection…
The Drums reveal near break-up, new album title…
Dog Day announce brand new album, Deformer…
Girls to possibly maybe release new album soon-ish…
NME has compiled its list of the 100 Greatest Music Videos of all time… and they got it all wrong.
Tags: Dog Day, Girls, nme, P.S. I Love You, The Drums
Posted on Tuesday, July 5th, 2011 at 3:48 pm by Cam and is filed under Blog, News.Tweet


text:
how can I thicken a sauce ,or glaze without cornstarch?
cornstarch just makes everything gloppy.
The best way would be to make more than you think you need and reduce the sauce unitl desierd consistency. Be careful not to overseason at first as all flavors will be concentrated. Or try makeing a roux equal part butter and flour cooked togther. As for the cornstarch if you mix it with water before adding to the sauce it should not be gloppy
re: Hascher
I agree that when I have added cornstarch correctly it has not been gloppy.
re: oakjoan
Yes, and less is always more with cornstarch. Or is that less is just enough...
Same as what Hascher said. You need to mix the cornstarch in water first before adding to heat. Other methods are to use flour or wheat starch, potato starch, rice flour. You name it.
I agree with Hascher..... adding that you can also use tapioca... Cornstarch won't make things goopy if you will do this first..... take the cornstarch, mix it in Cold Water (at least tap cool, not warm or hot)... put the water into a jar (mason jar as an example, or repurposed peanut butter jar), add the cornstarch, put on the lid & shake vigorously.... then pour into your sauce slowly while stirring constantly... silky smoothness every time with no gloopiness as long as you do not use to much
Chris Cook has the right idea, but try this:
Add a little of the liquid you are trying to thicken to a bowl with some corn starch. For a pint or less of liquid, start out with a teaspoon of corn starch. Whisk to combine in the bowl and slowly pour the combined liquid into what you want to thicken. Corn starch will not fully thicken until the liquid comes up to a boil so bring the sauce up to a boil.
If it's not thick enough, repeat. You can also try a roux, that way you won't have a "raw" flavor.
Whisk the yolk of an egg in a bowl, temper it with increasingly larger amounts of your sauce liquid as you continue to whisk, then combine with all the liquid in the pan while whisking. Makes a very smooth and rich sauce. Just don't cook (scramble) the egg before it reaches the pan. You'll need to judge the ratio of egg yolk to liquid based on your desired density/texture for the sauce and experience. Egg yolk is done at 180 degrees so the sauce doesn't have to come to a boil like it does for corn starch.
re: todao
As always, Todao, your suggestion is terrific. I don't know why I never thought of using an egg yolk as a thickener. I guess I have used an egg yolk as a thickener, but in the recipes where I did so, I did not realize that, in addition to adding flavor, the egg yolk was thickening the mixture, as well. Thanks!
There are three main ways to thicken a sauce:
1. Roux is the traditional way. Add equal parts flour and butter/oil to a saucepan and heat until combined. Cooking for longer adds flavour but reduces the thickening power. Add your sauce or glaze to the roux, heat while stirring, and serve.
2. A Beurre Manie is equal parts butter and flour mixed together off the heat and then added to your sauce while heating, stirring constantly.
3. A slurry is water plus a starch, added to the sauce off the heat and then stirred and heated until thickened. Corn starch is only one option, so is flour, rice flour, arrowroot, potato starch, tapioca etc.
Good luck!
re: Keyser_Saucier
Welcome to Chowhound, Keyser! A knowledgeable post, and your handle is going on my list of favorites.
re: greygarious
Agreed. This is the best answer, because there are several ways. I'll just add the rustic Italian way to do it, bearing in mind that this works best when you don't have to thicken too much - throw in dried breadcrumbs, a teaspoon or so at a time. This is great if you've got a nice rustic pasta sauce going and just need to thicken the slightest bit. Don't do it for a fine French sauce!
You can also try arrowroot as a thickener. Find it in the spice aisle. Butter works. Or just reduce the sauce further. This will concentrate the flavor more, so taste often. I had a sauce that tasted perfect but was too thin so I reduced it and ended up with a sauce that was too salty...
I've used xanthan gum with great success. You can usually find it with various flours in health food sections. A bag will go for twelve or thirteen dollars but you use so little it'll last for years. I can thicken a pot of stew with about half a teaspoon, sometimes less.
You have many options for thickening sauces. Unfortunately, there is no perfect method and most have some down-side or another - weak thickening, flavor-dulling, flavor-changing, time-consuming, fat-increasing, or some combination of the above.
Thickening with starch -
This is a very traditional route. In addition to cornstarch, you can also use flour, potato starch, rice flour, powdered arrowroot. Keyser_Saucier gives some good recommendations for classical ways to introduce powdered starches into your sauces. As for non-powdered starches, you can also thicken by adding some starchy vegetables (beans and potatoes come to mind) and cooking them long enough to release sufficient starch into the sauce (or pureeing them after cooking).
Starches tend to dull the flavor of the sauces they thicken, notably requiring the addition of salt to compensate. Starch in a cooked roux can add a toasty flavor of its own. Most starches need to be cooked sufficiently to avoid 'raw' starch flavors.
Mounting with butter:
You can thicken by whisking butter into a sauce. This is usually done just before serving, consists of adding small amounts of butter while whisking the warm but not boiling sauce, and usually requires a fairly large amount of butter for the volume of the sauce - a single pat of butter added to a large pan of sauce won't accomplish much. Butter used in this way has fairly weak thickening power, and changes the flavor of the sauce, albeit in a way that many people like.
Simmering down:
Especially effective in any stock-based sauce, sauces with lots of gelatin, and sauces with lots of sugar, you're thickening by removing water from the equation. This method often requires quite a bit of sauce to produce anything particularly thick. It can take a while. Simmering down intensifies the flavor of sauces and can also make sauces taste less fresh, as more volatile aroma compounds are steamed off.
* Simmering down is usually the best option for thickening a glaze that you intend to cook on a piece of meat at high temperature. *
Thickening with hydrocolloids:
The most well known here is gelatin, but there are many hyrdocolloids. Since gelatin has fairly weak thickening power (which is different from it's lower temperature gelling powder), I'm referring mostly to xanthan gum (probably the most useful hydrocolloid as a thickener). Xanthan gum is fairly quick, and requires very small amounts to thicken. It usually needs to be added in a blender to prevent clumping. It can dull the flavor of sauces a bit.
Fluid gels:
Certain gelling agents can be used to fully gel a liquid (like gelatine does), and then be turned back into a liquid (thicker than it was originally but with a very smooth mouth-feel) by running that gel through a blender. Specifically, agar and gellan work this way. Agar is easier to obtain and work with, but tends to dull the flavor of a fluid gel more than gellan. Gellan preserves flavor particularly well but has a hard time working with many ions - both salt and the calcium normally present in tap water cause gelling problems. It is also expensive.
Adding thicker ingredients and then pureeing/cooking down:
This is essentially why tomato sauce is thick - it's thickened by the cellulose in tomatoes. Many vegetables and fruits can work like this (fruit can additionally add pectin which thickens as it cools). Some of my favorite sauces involve browning and then simmering nuts until they are soft and then pureeing that mixture. I've seen sauces thickened by adding stale bread and pureeing - works best if served quickly since small bread particles slowly swell up and become noticeably gritty.
Finally, you can obviously use some combination of the above. Many if not most classical sauces do. Then there's stuff that I forgot to place up above- simple stuff like thickening by adding cream or sour cream. Or whipping certain liquids into a foam (often with the help of a hyrdocolloid or some lechithin). Or making an emulsion, if the recipe allows. And I like Todao's suggestion of essentially making a custard with egg yolks, though I've never tried it for any non-custard application.
I'm gonna have to stop myself now.
re: cowboyardee
Thank you for a great post cowboy! I learned a lot.
I am always looking for a way to thicken meat and fish based sauces without adding fat. How does xanthan gum taste when added to say a beef stock? How is the texture?
re: cajundave
Wow Cowboy, you really crushed it.
When adding butter make sure the butter is cold. I've never found that I needed more than two tablespoons for a sauce, but I'm usually only going for a light coating.
I can usually tell when sauce is thickened with a slurry and don't use them because of it. There is something about the sauce texture that I don't like. I have the same problem with a beurre manie...it takes so long to get the flour taste/texture out.
Is there anything that heavy cream doesn't make taste better.
Thanks also for mentioning vegetables/puree's. My new favorite is using leeks in place of onions in my stocks and then blending. I think there is something unique about the way leeks cook down and thicken but it could just be me...
re: letorthopper
letorthopper: you're wrong about slurry (at least in Asian foods) -- however:
You're darned right about heavy cream... and
You're right about leeks. Why do you think vichyssoise (sp?) is oh-so creamy and slick when it's done right... it's the leeks, pureed.
re: letorthopper
Definitely agree with the cream. I dislike sauces thickened with flour/roux.
re: souschef
Cream can be fattening...although it seems more CHers don't believe that you can be a CHer and be concerned with healthy eating.
re: cowboyardee
Bread, crackers and nuts can also be used as thickeners. Mexican moles use both. Spanish also like to use them, both for cold sauces (romesco) and hot. Ground tortillas or chips can substitute for a masa slurry in chili. Ground crackers are also common in Peruvian sauces (both cold and hot). Cooked starches like this don't need to made into a slurry.
re: paulj
Buried in that huge post, I mentioned that one of my favorite ways to make a sauce is with toasted nuts as a thickener. I learned a lot about how to thicken and affect the texture of sauces without sacrificing flavor from working on various Mexican sauces and moles - I forgot to even mention tortillas and masa harina.
Haven't tried much Peruvian sauce-making or thickening with crackers so I'll have to look into it.
re: cowboyardee
OK, I missed your mention of nuts and bread because I was thinking of preground nuts and breads. Although pesto and romesco are cases where these items are ground along with other ingredients.
re: cowboyardee
What would sodium citrate fall under?
re: takadi
It's a salt of citric acid.
I've only personally used it in cheese sauces where it acts as an emulsifier. I don't know how it does though - just that it does.
I know it's also used in sperification where it is added in lieu or regular salt to raise the pH of a highly acidic liquid to the point that it can be spherified. And it is sometimes used as a kind of preservative in processed foods, but I don't know much about that otherwise.
I've never heard of it being used as a thickener, and there was no noticeable thickening of the cheese sauces I've worked with after using it. But they were thick to begin with.
re: cowboyardee
My mistake, I mistook it for a thickener when it was actually an emulsifier. It seems that most thickeners or thickening methods sacrifices flavors somewhat. The use of sodium citrate prevents the dulling of flavors by using a bechamel, but I'm wondering if there's any way to thicken or reduce without sacrificing volatile aromatics.
re: takadi
It really depends on what you're thickening, and how much thickening you want. What are you trying to make?
re: cowboyardee
Oops. The rest of us should have asked this first before we tried to answer.
re: cowboyardee
I'm actually trying to make a beef gravy from stock reduction but I find that it loses so much of that "beefy" flavor. I tried thickening it with a roux instead but I think I added too much flour and it just had no taste at all.
re: takadi
I dislike using a roux, flour has incredibly poor flavor release.
Here are some thickeners (mostly modified starches) on Modernist Pantry:
I personally use:
Perfected xanthan
Iota carrageenan
Ultra-Tex 4
I have perfected guar gum too but I still haven't opened the package.
re: takadi
Your first option might include reducing further to a demiglace consistency, which can be somewhat syrupy and almost overly flavored. Classic French fine dining restaurants (especially pre-nouvelle cuisine) often use sauces of stock reduced to a demiglace, sometimes along with another flavoring liquid or two (wine, for example), and then often mounted with butter for a lighter feel and less sharp flavor. This method can produce a fairly thick sauce but it requires a lot of high quality stock (lots of gelatin) to make a relatively small amount of sauce, and the flavor isn't particularly light.
If not much thickening is needed, you might find that mounting with butter alone meets your needs quite well. The flavor is altered a bit, but not necessarily dulled, and not necessarily in a bad way either.
Beyond that, for light thickening of many sauces, xanthan gum works pretty well without sacrificing much flavor. Definitely less effect on flavor than a roux or traditional starch thickeners. It's extra useful since it can be applied to cold or room temperature liquids, which means you don't have to cook away some of the 'fresh' flavors associated with some sauces/liquids to thicken them. It can have an unpleasantly slimy texture if you attempt to make it too thick though. It also works particularly well in combination with just about any other thickening method for just a little extra viscosity. If you haven't messed with xanthan gum yet, I suggest you give it a try - it's the easiest and most versatile 'modernist' thickener to use.
re: cowboyardee
<Your first option might include reducing further to a demiglace consistency, which can be somewhat syrupy and almost overly flavored. Classic French fine dining restaurants (especially pre-nouvelle cuisine) often use sauces of stock reduced to a demiglace, sometimes along with another flavoring liquid or two (wine, for example), and then often mounted with butter for a lighter feel and less sharp flavor. This method can produce a fairly thick sauce but it requires a lot of high quality stock (lots of gelatin) to make a relatively small amount of sauce, and the flavor isn't particularly light.>
My favorite way, plus if I'm making dinner in a hurry it's crazy easy and can be done in like 20 minutes (assuming you have homemade stock on hand).
If it's from something like a pot roast, I have braised the meat with diced vegetables and then pureed the veggies with the pan juices into a thick, flavorful gravy. Sort of a cooked smoothie!


text:
Cavaliers Confident Entering NCAA Play
Updated: 05/08/2013 - Virginia will open NCAA Tournament play against Fairleigh Dickinson Saturday at noon.
Updated: 05/08/2013 - Virginia will open NCAA Tournament play against Fairleigh Dickinson Saturday at noon.
Updated: 05/07/2013 - Brittany Altomare has been a step above the competition throughout her senior season on the Virginia golf team. On Monday, she was a step ahead of her teammates.
Posted: 05/06/2013 - The Atlantic Coast Conference has set its bowl lineup for its first season as a 14-team league.
Posted: 05/05/2013 - Virginia will face Penn in the first round of the NCAA Tournament beginning Friday.
Posted: 05/05/2013 - Virginia will face No. 2 seed North Carolina State Thursday.
Posted: 05/04/2013 - Malcolm Brogdon says his mind keeps wandering toward next November.
Updated: 05/03/2013 - Virginia coach Julie Myers is pretty confident about her lacrosse team's chances of earning an at-large NCAA bid this weekend.
Posted: 05/01/2013 - Brian O'Connor admits that the game of baseball is meant to be played every day. But he still thinks his team will benefit from its nine-day layoff between games, because of final exams.
Updated: 04/29/2013 - The UVa softball team used 12 hits to defeat in-state rival Virginia Tech, 7-3, in its regular season finale Monday night.
Updated: 04/28/2013 - Like the baseball team Saturday, the Virginia Tech softball team swept Virginia Sunday afternoon.
Posted: 04/28/2013 - Matt White scored seven goals in his final game as a Cavalier.
Posted: 04/28/2013 - Virginia won its seventh straight ACC Championship Sunday.
Posted: 04/28/2013 - Linebacker Steve Greer signed a deal with the Washington Redskins late Saturday night as an undrafted free agent.
Posted: 04/27/2013 - Virginia suffered its first doubleheader sweep since 2008.
Posted: 04/27/2013 - Virginia will try to grab its 7th straight ACC Title Sunday.
Updated: 04/27/2013 - LaRoy Reynolds, Paul Freedman and Perry Jones agreed to terms with NFL clubs Saturday night.
Posted: 04/27/2013 - The Cavs and Seminoles went to the final match on the courts in an ACC Tournament Semifinal.
Updated: 04/27/2013 - The New York Jets have drafted Virginia offensive tackle Oday Aboushi in the fifth round Saturday. The 6-foot-5, 310-pound Aboushi will add depth to the Jets' offensive line, like at right and left tackle, as well as potentially guard.
Posted: 04/26/2013 - The Cavaliers pounded out a season-high 17 hits in the win.
Posted: 04/26/2013 - ACC Freshman of the Year Julia Elbaba sealed the win for the Wahoos.
Updated: 04/26/2013 - Virginia's NCAA Tournament hopes in men's lacrosse are still alive, thanks to Friday's 13-6 upset of top seed Maryland in in ACC semifinals.
Updated: 04/26/2013 - The top-seeded Terrapins knocked UVa out of the ACC Women's Lacrosse Tournament Friday.
Posted: 04/26/2013 - Virginia advances to face Clemson in Saturday's semifinal.
Posted: 04/25/2013 - Virginia will face top seed Maryland in Friday's semifinal.
Posted: 04/24/2013 - Syracuse's C.J. Fair is returning for his senior season.


text:
Holy Cross Commencement in 2013. Image by Dan Vaillancourt
A recent Catholic News Service article about social media's role in graduation ceremonies observes that the College of the Holy Cross will buck the trend on May 23 by giving "old-fashioned advice in a book."
"Members of the class of 1964, celebrating their 50th reunion, put together a book for graduates aptly called: "What We've Learned: Advice From the Holy Cross Class of 1964 to the Class of 2014," according to the article.
"Some of that advice could fit in the Twitter parameters of 140 characters or less," writes the reporter.
The book was a gift from the Holy Cross Alumni Association.
This "Holy Cross in the News" item by Cristal Steuer.
For additional information, please contact Cristal Steuer at 508-793-2419.
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Regions launching partnership with HBCUs
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- Antrenise Cole
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Regions Financial Corp. will partner with Alabama A&M University, Alabama State University and four other historically black colleges and universities on a wide-ranging program beginning this fall.
The program will support financial education, academics, athletics and alumni engagement at six schools, with plans to expand the program to additional HBCUs in the future.
In addition to the Alabama schools, the program also includes Florida A&M University, Jackson State University, Spelman College and Tennessee State University.
Regions' HBCU partnership will include a financial education curriculum for students; mentoring and recruiting on campus; alumni engagement through homecoming and athletic sponsorships; establishment of a financial education student chapter; and an executive lecture series in collaboration with HBCU business schools.
Antrenise Cole covers banking, finance, small business lending, venture capital, accounting and law for the Birmingham Business Journal. Click here to follow her on Twitter.
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HP puts fresh face on business series
Summary: The HP Compaq nc6400 comes with enough speed, battery life, features and design perks for the typical employee--at a lower price than some competitors. CNET's Michelle Thatcher takes a look.
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Analysis: U.S. debt limit bill gives political cover to both parties
WASHINGTON (Reuters) - Previous budget dramas in Washington produced bargains that made it look like Congress was making great strides, without actually doing so.
Wednesday's vote by the Republican-controlled U.S. House of Representatives to extend the government's borrowing power until May 19 was no different.
It temporarily removed a hazard - a potential default within the next month - that only existed because Republicans created it. They initiated Wednesday's vote after taking a beating in public opinion polls for engaging in budget brinkmanship over the "fiscal cliff," a series of budget deadlines that came together at the end of 2012, which could have resulted in huge tax increases and spending cuts had Congress not acted to either eliminate or postpone most of them.
While House Speaker John Boehner advertised the vote as the "first step" toward a balanced budget that puts the onus on Democrats to address the deficit. But the House-passed bill does not contain measures that are guaranteed to bring about deficit reduction.
The bill did not: cut government spending; extract commitments from President Barack Obama or Democrats in the U.S. Senate to cut government spending; or avoid three potentially jarring fiscal confrontations a few months down the road.
Automatic budget cuts postponed from the fiscal cliff around New Year's Day kick in on March 1. A bill that temporarily funded the government will expire on March 27, threatening a potential shutdown of some federal operations. In May, the borrowing authority approved on Wednesday will run out.
While Republicans say each of these will present an opportunity for them to engage Democrats, including Obama, in deficit reduction negotiations, their track record is not promising.
"I don't think it (the House debt limit bill) has much to do with deficit reduction at all," said Robert Bixby, executive director of the non-partisan Concord Coalition, a budget reform advocacy group. "It's a way of defusing a political crisis."
"Our base case remains a series of endless cliffs," Chris Krueger of the financial services firm Guggenheim Partners wrote in a note. "Short-term extensions of these cliffs could result in an endless game of kick the can - until the can kicks back."
As for deficit reduction, he wrote: "Don't hold your breath, though hope springs eternal."
Ethan Harris of Bank of America Merrill Lynch said, "It is another example of where politicians' bark seems worse than their bite."
Welcome to the latest chapter in a two-year battle between Obama and congressional Republicans over how the world's largest economy can gain control of a $16.4 trillion national debt.
There was the 2010 presidential commission to find budget solutions, a 2011 congressional "super committee" that was supposed to put the government on a sound fiscal path and a "fiscal cliff" of late 2012 designed to force big decisions.
All sputtered.
Now, Republicans have crafted a debt limit increase without setting a specific new ceiling on borrowing that they could be blamed for.
In a tough-looking move, their legislation aims to withhold lawmakers' pay if the Senate or House fail to produce a non-binding budget plan this year. Some lawmakers argue that the pay provision violates the Constitution, which restricts Congress' ability to "vary" its own compensation.
Wednesday's bill does not require the Senate and House to agree on a budget, only to pass their own budget bills. If the Republican-controlled House and Democratic-controlled Senate manage to pass proposals, they are likely to be vastly different.
Last year, Democrats in the Senate rejected a House Republican budget that projected a plan to bring the budget into balance gradually over a 30-year period.
In pledging to eliminate budget deficits within 10 years, House Republicans are putting themselves on a path to writing a budget that will cut even more deeply into Medicare and Medicaid healthcare for the elderly, disabled and poor, and the Social Security retirement program.
Budget experts think the 10-year pledge will be a steep climb for Republicans, especially if they refuse to use any tax increases for deficit reduction and if they stick to previous proposals to slowly phase in benefit cuts for programs like Medicare.
Meanwhile, Senate Democrats are talking about defending those social safety net programs, investing in other programs and further raising taxes on the rich and big corporations, despite Republican insistence that tax increases are off the table.
Whether or not there is a sweet spot for compromise remains to be seen.
But with Senate passage looking certain on the Republican debt limit bill and Obama's approval all but guaranteed, Republicans are the ones who have blinked in this latest duel.
They have agreed to let government borrowing continue without extracting one penny's worth of spending cuts.
(Additional reporting by Thomas Ferraro and Kim Dixon; Editing by Fred Barbash and Stacey Joyce)
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by Pete Prestipino
Posted on 05.07.2009
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Performics unveiled a study which revealed that online retailers may still find themselves well positioned in this depressed economy, with 60 percent of respondents saying they will spend equal or more money online in the next 60 days than they did at this time last year."Despite difficult economic conditions, consumers still seem willing to spend money online, especially when offered incentives through coupons and other online discounts," said Nick Beil, CEO of Performics. "These findings suggest marketers must implement actionable strategies that more effectively reach cost-conscious consumers to generate sales throughout the recession."Other interesting finding from the study incldue:
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Hi All.
My experience of SQL Server is limited. However I am just installing SQL server 2008 R2 ready for our new print management software. What I am trying to understand is how to "migrate" an existing database in 2005 over to the new installation of 2008. Reason for doing this is I have a much more robust backup in place for 2008 R2 and the 2005 free version is very limited in that sense.
Any pointers and tips would be great
If you're luck's in then you should be able to just backup the SQL 2005 database and restore it to the 2008r2 server. Check with your app vendor that they support the newer platform though.
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Jul 27, 2014
Today's Horoscope for AquariusPresented By MySign.com
Even the best partnerships or friendships need clear agreements to survive. Have you established the right boundaries between yourself and an important person in your life? Today's tense square between the Moon in your interpersonal house and tough Saturn in your structure sector suggests a need to spell things out. Maybe the terms you're both operating under were formed by assumption, rather than an actual discussion. This Sunday, take a little time to clear the air and create a common agenda that works for you both.— The AstroTwins, Tali & Ophira Edut via mysign.com
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