text:
Featured Items
What is Acid Stain?
Acid stain gives concrete a variegated, marble like finish with earthtone hues that enhances new or old concrete.
Find Acid Staining Contractors
Quickly find qualified concrete staining contractors using our contractor finder feature.
Acid Stain Picture Gallery
Visit our Acid Stain gallery, look at finished jobs, get acid staining ideas, see the possibilities.
Maintaining Acid Stained Floors
Tips on how to maintain your acid stained floors, what to do to keep surfaces looking good.
Acid Staining Microtops and Concrete Overlays.
When you concrete is in bad shape alternatives like microtops can save the day.
Acid Stain Colors
See what acid stained floors look like, get ideas in selecting the right color for your floors. colors.
Acid Stain Forums
Visit our acid stain forum, this is a contractor oriented forum but you can learn about the prodcts from it.
Other Decorative Concrete options
Learn about other decorative concrete like stamped concrete, polished concrete etc.


text:
Friday, 13 November 2009 00:00
To Stewart Manor Elementary School students, running a marathon is more than a good physical workout: It's an exercise in integrated learning and community service.
More than 160 students learned those lessons when they prepared for the second annual Prediction Marathon — a race in which students predict how long it will take them to run from the school to the Stewart Manor Country Club, a two-thirds-of mile distance.
"This event goes beyond the physical aspect of fitness," said Principal Hope Kranidis. "There are lessons here that span every aspect of the curriculum. Students use math skills such as estimating, averaging and conducting trial runs; they develop science skills by studying the heart and the cardiovascular system; they learn about health and the importance of a strong body, strong mind and good nutrition; and they develop their language arts skills as they connect their experience to those of the New York City Marathon runners."
According to Peter Kaczenski, physical education teacher and originator of the event, the focus is on lifelong fitness and well-being.
"The students have been training for weeks, running, pacing themselves and predicting the time it will take for them to finish the race based on the pace they think they can maintain," Kaczenski said.
Fourth-graders dressed in red, fifth-graders in white and sixth-graders in blue each took their turn at the starting line, anticipating Kaczenski's signal to start each race. As parents, staff and the K-3 students cheered for the runners, police and EMT support was provided by the Village of Stewart Manor and the Village of Garden City to ensure a safe event. Superintendent of Schools Al Harper, in sneakers and a sweat suit, ran alongside the students. At the finish line, class moms were on hand to give water to the runners as their teachers clocked and noted their running times.
Fourth-grader Emily Muneeb reached the finish line with a time of 10:11. She didn't beat her prediction of 8:35, but said the race was "for a good cause. I got a lot of exercise."
Sixth-grader Anthony Pallisco, who beat his 6:45 prediction by 15 seconds, said, "It's a good workout. It's about having fun with your friends and learning to predict how fast you can get from one place to another…It builds confidence."
The Prediction Marathon was purposely held in late October to coincide with the New York City Marathon so that children can make a real life connection, according to Principal Kranidis. "We've had parents who have participated in the [New York] marathon. It raises awareness and a bonus to this event is that we raise money for Ronald McDonald House…so we're 'running for life.'"
Last year, students sought sponsorships from family and friends and raised more than $1,300 for the cause. This year, they hope to exceed that amount. Once the sponsorships are tallied, the school will arrange to visit the Ronald McDonald House in New Hyde Park to make a formal donation.
The mission of the Elmont Union Free School District is to "reach and teach for excellence," which means continually improving instruction and increasing student achievement. Dedication to this goal is what has earned Elmont New York state recognition for its "High-Performing/Gap-Closing Schools," and as a state "model for school success." In partnership with the community, the district holds its students to the highest standards while maintaining one of the lowest per-pupil expenditures in Nassau County.

subset: commoncrawl


text:
The certified flight instructor (CFI) and his student pilot began the instructional flight from an uncontrolled airport with an elevation of 2,464 feet mean sea level (msl). They planned to fly to a controlled airport (elevation 477 feet msl) located about 27 miles of their departure airport. En route, the pilots climbed to at least 6,000 feet msl and encountered several layers of clouds. At their destination airport, about 30 minutes before to about 30 minutes after the accident, clouds were reported at various elevations including 3,800; 5,000; 6,500 and 7,500 feet msl. The student pilot reported that while en route he observed clouds above, below, and at the airplane's cruise altitude with the visibility from 1/2 to 1 mile. Just before the accident sequence began, the CFI was handling the flight controls while trying to fly around the clouds and collided into a mountain at 5,250-foot msl. Near the time of the accident a witness, located about 2 miles from the crash site, observed thick fog covering the roadway on which he was traveling. The accident location was about 14 miles from the departure airport. Terrain in the vicinity was depicted on the appropriate aeronautical chart with peak elevations between 5,600 and 5,800 feet msl. Following recovery, the airplane was examined, during which no evidence was found of any preimpact malfunction or failure.
The National Transportation Safety Board determines the probable cause(s) of this accident to be:
Index for Jan2010 | Index of months


text:
New Yorker Restaurant
- Address:
60 West Market Street
Salt Lake City, UT 84101Neighborhood:
- Cuisine:
Contemporary AmericanPrice: $31 to $50
New Yorker Restaurant
- Dining Style: Fine Dining
- Website: http://newyorkerslc.com/
- Phone: (801) 363-0166
- Hours of Operation:
Lunch: Monday-Friday: 11:30am-2pm
Dinner: Monday-Thursday 4:30-9pm, Friday & Saturday 5:30-11pm.
Closed Sunday.
- Payment Options: AMEX,Diners Club,Discover,MasterCard,Pay with OpenTable,Visa
- Cuisine: Steak, Contemporary American
- Executive Chef: Will Pliler
- Dress Code: Business Casual
- Accepts Walk-Ins: Yes
- Additional Details: Banquet/Private Rooms, Bar Dining, Bar/Lounge, Beer, Cafe, Counter Seating, Full Bar, Late Night, Non-Smoking Area, Non-Smoking Restaurant, Personal wines welcome, Personal wines welcome (corkage fee applies), Private Room, Smoking Area, Wine
- Catering: Please call for details.
Getting there
- Cross Street: Between 300 & 400 So/Main Street & West Temple
- Public Transit: TRAX light rail is provided into-and-out of downtown Salt Lake City, with the Gallivan Plaza station only one-half block from the front door of the New Yorker.
- Parking: Valet
- Parking Details: Parking is conveniently located on the west side of the building, only a few steps from the entrance to The New Yorker. Parking is free for lunch. Valet parking is validated for dinner diners. Ample pay parking lot and metered street parking is also available.
A word from New Yorker Restaurant
New Yorker, a public dining establishment, is "the place to dine" in Salt Lake City. Located in the 1906 New York Hotel (listed on the National Register of Historic Places), New Yorker has consistently been rated as Utah's dining establishment of choice. The delectable menus that change with the seasons and the exceptionally gracious service contribute to their many awards: top American Cuisine, business dining, superb downtown location, exceptional décor, best classic cocktails, and ambiance… just to name a few. In keeping with its name, the restaurant reflects a classic 1940s New York elegance with a unique stained glass ceiling and luxurious banquettes, both elements originating from the now renovated historic 1911 Hotel Utah.Continued
Foodspotting photosSee all photos
Awards voted by OpenTable diners
- Diners' Choice WinnerSpecial Occasion
- Diners' Choice WinnerContemporary American
New Yorker Restaurant - Best Restaurants in Downtown ›
New Yorker Restaurant reviews from OpenTable diners
56 reviews since August 1, 2014
- Food4.4Service4.5
- Ambiance4.3Noise LevelModerate
special occasion (46)romantic (29)fit for foodies (27)good for groups (13)notable wine list (12)great for lunch (11)neighborhood gem (10)late-night find (9)hot spot (7)vibrant bar scene (4)great for brunch (3)kid-friendly (1)Show More
- Great food and wineOpenTable Diner Since 2012Dined on 11/6/2014The food is always great and the wine selection is the best in town. Service is prompt and knowledgeable.Special Features:I would recommend this to a friend.
- Surprisingly Great!FenderDined on 11/1/2014My wife and I went on a whim, and was pleasantly surprised at the service, food and ambiance. Will be back!Special Features:I would recommend this to a friend.
- Overpriced and nothing specialOpenTable Diner Since 2014Dined on 11/1/2014The food was good, but way overpriced. The entree portions were small, but the dessert portion was large. The service was also a lot slower than I expected. It was a full hour and twenty minute meal for the two of us. There were not any large parties around to distract the server either.
- Great! Except the food...AmsterdamDined on 10/20/2014My first time visiting New Yorker was exciting. The New Yorker is in the basement of the building, and the ambiance and design is intriguing. I was excited, because by the look of things, New Yorker was going to impress. I was really sad to discover that my entrée was really dry and had no flavor. I muscled through my $39 course because I wasn't positive that a replacement would make a difference. It was very disappointing. On a lighter note, this is the first restaurant I've been to that featured the new payment method via the OpenTable app. I didn't have to fumble around with receipts, an decide what tip to write down before I sign. Paying was so discreet that my date didn't even have a chance to think about the bill. It was awesome!Special Features:
- two2dineDined on 10/18/2014As always the food, service and atmosphere was wonderful.Special Features:I would recommend this to a friend.
- JodyDined on 10/18/2014Wonderful fun experience for birthday celebration. This restaurant pays attention to all the details - from service to food to ambience. We were surprised and pleased that there was not corkage fee!Special Features:
- Food average at bestOpenTable Diner Since 2009Dined on 10/17/2014The food was really not that good -- bland and not very interesting. Not nearly good enough for the price.
- ImpressedEPBIDined on 10/15/2014Had a business dinner at New Yorker restaurant on Wed evening. Picked the location as much as it was close to my hotel. However I walked away from the evening very impressed with the food, service and drink. Good choice of UT craft beers. Reasonably priced yet quality wine, and our servers could not have been better. Better mention the food ... Both of us had steaks, perfectly none, to the "T". I has a spinach salad, which if you didn't know I thought we picked in the morning. I will be back next time in am in SLC.Special Features:I would recommend this to a friend.
- Over rated, over pricedFoodFriendDined on 10/2/2014The food was excellent but around 3x more expensive than it should be. The decor looked like it was from the 90s. Our service was great, though.
- OpenTable Diner Since 2014Dined on 10/1/2014The New Yorker is a gem--always has been and remains so. Our evening was consistent with the high standards we have all come to expect. Still the best restaurant in the City.Special Features:
- luv2dineDined on 9/27/2014We were celebrating our anniversary and had a fabulous experience. We especially enjoyed our server (Brittany?). She didn't try to rush us through our dinner, had great recommendations (Braccata & prosciutto appetizer was delicious) and was open to special requests. We will definitely come back again!!Special Features:
- finediningfanFinediningfanDined on 9/22/2014Enjoyed the overall evening - good food, good friends in a very nice restaurant.Special Features:
- Local gem standing the test of timeDrMikeyDined on 9/20/2014Local gem standing the test of time. Great wine selection. Great wine glasses. Innovative Dine O'Round menu. Cobb salad best ever.Special Features:
- New YorkerObsessedwfoodDined on 9/17/2014I have wanted to go to the New Yorker since it became a public place and have never taken the opportunity. I am so glad I went there for the Dine O' Round. It was all I expected it to be! Vibrant atmosphere, polite staff, clean, great service and above all delicious food! LOVED it! Will dine there again for sure!Special Features:I would recommend this to a friend.
- AnniversaryJE7475Dined on 9/15/2014My wife and I visited the New Yorker for our ten year anniversary. I couldn't have asked for a better restaurant to celebrate the past decade.Special Features:I would recommend this to a friend.
- As always ExcellentSteveDined on 8/22/2014Enjoyed my birthday celebration at the New Yorker. Food was excellent, the drinks were great, and the service very attentive! The New Yorker remains our favorite Salt Lake restaurant for special occasions!Special Features:I would recommend this to a friend.
- ClassyBusinessdiningDined on 8/15/2014Great spot! Great bar scene, bartender. Helpful staff that was very flexible and understanding of changing reservation, including number of guest. Cara was our server, excellent, friendly, helpful. This was a business dinner and they clearly understood and were very tuned in to specific dietary and preferences of my guests. I will be back!Special Features:I would recommend this to a friend.
- Lovely Restaurant!JoanDined on 8/8/2014This is a great restaurant. We loved the service and the food was very, very good. Nice ambiance.Special Features:
- Great first-time visitdrbabcockDined on 8/7/2014We went to New Yorker for the first time as a dinner date prior to going to see Wicked. We were very impressed - with both the food and the service. We ended up arriving late for our reservation due to a bad accident on the freeway. We called ahead and they said not to worry about it. When we arrived, they seated us right away and made sure our server knew we were attending Wicked and were running late so they could expedite our food. Heidi was amazing - fun, great recommendations, very attentive to getting us our food in a timely manner and getting us out to the show. Our food was excellent too. They had a Wicked pre-fixe menu we both enjoyed very much. To top it off, they also had a complimentary shuttle to and from the show. Excellent!Special Features:
- Places that make you go hmmmmmoneyhungryDined on 8/5/2014Nice restaurant but lacks any serious ambiance. Food was good but nothing as I expected from pictures and reviews. If you have a lot of money and need a place to eat, this fits the bill. If you want a lot more bang for your buck in upscale dining, try elsewhere.Special Features:
- GuyKDined on 8/1/2014The New Yorker used to be exceptional, and the service continues to be excellent. Our food was fine (though not hot enough), though our orders were switched - my wife's steak was too done and my was not done enough. The atmosphere, however, was disturbing, since we witnessed five couples in shorts and sandals/tennis shoes (one gentlement in workout shorts and a baseball cap, and one women in cut-off jeans), attire that never would have been acceptable even a few years ago. Although we understand that The New Yorker may be reluctant to turn paying customers away, the overall brand continues to be damaged by the lax standards, which, unfotunately, also will drive us elsewhere for fine dining experiences too.Special Features:
- Perfect meal!ChefDDVIPDined on 7/31/2014What a wonderful dining experience. Sat at the bar and Andrea took care of everything. Food was fabulous and service and atmosphere were also excellent! My first time here, but not the last!Special Features:
- The following 305 reviews are from the New Yorker Restaurant reviews archive.
- Wicked night!OpenTable Diner Since 2012Dined on 7/31/2014My daughter and I enjoyed a very nice meal before seeing Wicked in Salt Lake. The martinis were excellent. The seafood stew was chock full of mussels, shrimp, and crab. The service was excellent thanks to Tiffiny and the others.Special Features:
- Re-defines Hole in the WallBradDined on 7/31/2014Saw a pleasing review in the SLC Monthly, gave the place a shot without really assessing the menu or prices. Boy did I look like a hero to my wife when she saw the place. Cool location down tucked below a seafood bar, had to call to find it. The lounge area looked so fancy I thought for sure the bill would be triple digits but I couldn't have been more surprised when I opened the menu: Surprisingly original choices for very reasonable prices. Two entrees and one appetizer for $35 or so (at lunch time), and for the delicious food I would have paid more. We will be coming back soon.Special Features:I would recommend this to a friend.
- outdated and over pricedLarrybVIPDined on 7/29/2014The dining room was reminiscent other the 1980's. The waitress treated us like children leaning over and talking down. The filet which is more expensive than Ruth Chris or Fleming came out well done instead of mid rare the first time andoing twenty minutes later after they remade the same poorly cooked meal.they offered a free desert. I will not return...
- Great Place To DineOpenTable Diner Since 2014Dined on 7/21/2014Ali our server was great! Awesome service and food. We'll be back for sure!Special Features:
- Lovely Dinner but CostlyJulieSLCDined on 7/21/2014The food was great, the service was outstanding, and the ambience was very nice. It was quite costly, however. So, for us, the New Yorker is definitely for special occasions.Special Features:
- Service could have been better.FOODeAFFAIRVIPDined on 7/19/2014The food and atmosphere were outstanding....the service - not so much. I have eatern here several times and the service is always phenomenal, but the waiter we got this time just didn't get it. He was a little slow, a little uninterested, a little bit not amused. Didn't feel the usual welcome that seems to be there at the New Yorker. The food was amazing though....the chef always does such a great job! All the other staff were very attentive and personable.Special Features:
- Always a favorite.BradHookDined on 7/18/2014Food was great and the Mint Julep was perfect. Only downside was the wall hanging on the wall was missing and the nail couldn't pass for art.Special Features:I would recommend this to a friend.
- reviewstuffedDined on 7/15/2014all very nice but too pricey, excellent food, great wine, first class service, top notch ambiance but at the end of the day $350 for 4 people. . , two of whom don't drink, is just too expensive. would i go again sure, but not anytime to soon. i have to let the exchequer recharge.Special Features:
- Top shelf diningDlivermoreVIPDined on 7/14/2014Received a recommendation from a SLC native and was not disappointed. Rivals great restaurants in major cities - highly recommend.Special Features:
- A high-class feeling driftstrikehawksDined on 6/28/2014Although reservation was put in on the final day of the travel and being visited for supper, it was a wonderful dish suitable for the last day. Although the sauce of the steak was a somewhat salty impression for the Japanese, but the taste of meat itself was good.Special Features:I would recommend this to a friend.
- Amazing serviceGCharikerDined on 6/17/2014The service was excellent. My lobster tail appeared to have been frozen and left under the heat lamp too long. However, the service at the New Yorker continues to "knock my socks off."Special Features:
- AcorwellDined on 6/14/2014our waitress way the best ever so nice and made the night even betterSpecial Features:
- A Great Gluten-free Experience!yalnifjDined on 6/13/2014We celebrated our anniversary. My wife has celiac and requires gluten free dining options. We are always nervous to try a new restaurant. We asked our server for a gluten free menu and she immediately put us at ease saying that the kitchen would gladly modify anything they could to make it gluten free. They even had gluten free bread. The service was excellent. The booths are romantic and provide a sense of privacy. The food was delicious, refined, and interesting. It is a little pricey even for a pricey restaurant. But for a special occasion and for the gluten free experience we didn't feel we had to overpay.Special Features:I would recommend this to a friend.
- Amazing FoodEricDined on 6/11/2014My wife and I decided to try The New Yorker this past week, and our meal was absolutely fantastic. We started with the coconut-panko encrusted crab cake, followed with a couple of salads, then the filet mignon medallions and the lobster tail, finishing with a creme brulee and New York style cheesecake. The filet mignon was prepared perfectly and was melt-in-your mouth. Our server, while very attentive, didn't make us feel very welcome. She became visibly annoyed when my wife told her she didn't want to order a beverage besides water. The server at the table next to us was the exact opposite. She obviously likes her job and went out of her way to make her guests feel at home. The manager stopped by several times to check on us.Special Features:
- EnjoyableElmcfriskyDined on 6/5/2014I went with a girlfriend pre art show. Everything was delicious and top notch. Fresh and beautifully presented. Can't wait to return.Special Features:
- Not what it used to beJTuesdayDined on 5/31/2014I have not been to The New Yorker in at least half a decade. What I remember from the ambiance has remained as timeless and classy as it always has been. The service was mostly quick and on par with what you would expect from a fine dinning establishment. Its the food and presentation that seem a bit dated. I had the lamb, and while cooked to perfection was not the award winning meal they claimed it to be. The chicken liver pate was good, but I was half tempted to skip the liver and only use the delicious huckleberry sauce it was served with. My date had the steak, which was expertly cooked to the right temperature, but lacking synergy with the sides. Like I said before the plates presentation is now dated, and not particularly impressive.Special Features:
- Our favorite Salt Lake restaurantSteveDined on 5/23/2014After celebrating our wedding anniversary at The New Yorker just a couple of months ago, my wife and I returned to celebrate her birthday. Always a wonderful and romantic dinner. Food was fantastic as were the desserts. Always wonderful!Special Features:I would recommend this to a friend.
- Perfect as alwaystommyDined on 5/7/2014Great place for a business dinner where you need great food, nice atmosphere, and not a heart stopping expense report. Love this place, best ribeye I've had in a whileSpecial Features:


text:
Nobody likes getting the flu, but you don't have to buy rubber gloves or a surgical mask to keep from catching the miserable illness. Learn how to prevent the flu naturally in 3 simple ways.
How to Prevent the Flu Naturally: 3 Steps
1. Wash Your Hands
You've heard this one before, but there's a reason for it: washing your hands can significantly reduce the likelihood of contracting a virus. Doorknobs, keyboards and handshakes will expose you to nasty germs that can cause the flu, or worse. Washing with warm water and soap is the best way to clean your hands, but alcohol-based hand sanitizers that contain at least 60% alcohol are better than nothing; also, remember to wash them long enough to recite your ABC's!
Always wash your hands before prepping food or eating – that's an essential step. In addition, cleaning the hands before taking care of sick people, giving medicine, and taking out contacts are all important, and you should always wash your hands after doing any of the following: preparing food (especially raw meat or poultry), using the restroom or changing a diaper, touching an animal (yes, those cute little puppies carry germs), blowing your nose, coughing, or sneezing into your hands (more on that later), and a host of other actions. Ultimately, keeping your hands germ-free is a great way to keep the flu away.
2. Eat Right
Nutrition is a vital part of staying healthy and fending off all sorts of diseases and illnesses, but if you want to eat right to avoid the flu, you'll need to consume lots of fruits, vegetables and whole grains. Fresh, anti-oxidant rich fruits and vegetables are the best – kale, spinach, oranges, blueberries, and carrots will all do the trick. Want an extra boost to your flu-defense? Try probiotics, which can be found in yogurt, kefir (a yogurt-like drink), miso, and sauerkraut (just watch out for the hotdog it usually comes with).
Along with eating well to fight off the flu, you'll be sure to keep your body running like a well-oiled machine by eating fresh & natural veggies, fruits, whole grains and probiotics. So consider your flu-defense diet one that you can continue throughout the year for optimal health, not just when you're trying to avoid the sniffles
- 1
- 2


text:
Viewpoint: Sequestration will leave county's seniors hungry
By Paul Downey
The federal government's sequestration means a cut of nearly 100,000 senior meals in San Diego County in the coming year. Where is the outrage and hyperbole from our elected officials over hungry seniors? What about all the other vulnerable Americans hurt by this self-induced "fiscal cliff" and its devastating consequences?
Perhaps it is easier to have mock anger over canceled White House tours than to confront the pain caused by the inability to implement lessons most of us learned in pre-school about sharing and compromise.
Frankly, I could use some help explaining why the senior nutrition program is being cut when it actually saves tax dollars. There is much documentation that shows feeding seniors nutritionally balanced meals keeps them healthy, independent and significantly reduces health care costs. Cutting meals is penny-wise, pound-foolish — something Washington seems to excel at doing.
Let me make this real and introduce you to Carol, a former teacher who raised four children as a single mom. Until the recession in 2008, Carol owned a very successful education-related IT consulting company with offices in five states. The recession hit her hard and she was forced to refinance her home to keep the company afloat. Eventually, it wasn't enough and Carol found herself homeless, living in her car with her disabled adult daughter in a Walmart parking lot.
Fortunately, Carol received some assistance to move into an affordable housing complex. Shortly after, she took a nasty fall and broke both of her shoulders. After recovering for three months in a nursing home, Carol was released to go home. She could not dress herself, take a shower, grocery shop or fix herself a meal. She contacted Senior Community Centers' Home-Delivered Meals Program, which resulted in a warm and healthy meal delivered to her the very next day.
The continuous visits of our delivery drivers and social workers caused a chain reaction on Carol's floor: other residents came by to ask how they could help and new friendships were formed. Carol also lost 45 pounds with our nutritionally balanced meals and never felt more energized.
Today, Carol has healed and has become healthy — and confident to face life once again. Having experienced the difference of good nutrition, Carol told me during a recent visit that Senior Community Centers saved her life.
Without our meals and other assistance, Carol would have very likely ended up back in the hospital or living out her life in a skilled nursing facility. Her quality of life would have been poor and the expenses to Medicare and possibly Medi-Cal would have been significant. Carol's story is just one of millions across the country at senior centers.
Seeing how far Carol has come reinforces why Senior Community Centers and the hundreds of organizations around the U.S. committed to senior nutrition do what they do. Our low-income seniors already struggle everyday, why do these real people need to be hungry because our politicians can't compromise?
Please join the fight against sequestration on senior nutrition. Reach our congressional delegation and U.S. senators by any means necessary. Call, write, email, tweet or post to their Facebook pages. Ask them to support senior nutrition and tell them the livelihood of San Diego seniors is in jeopardy. Your voice and actions will make all of the difference to lend a hand and a heart to seniors who deserve dignity and respect.
(Editor's note: On Monday Congressman Scott Peters, D-San Diego, announced he will donate 8 percent of his monthly paycheck, about $1,000, to Senior Community Centers.)
Paul Downey, a former Rancho Penasquitos resident, is the president and CEO of Senior Community Centers .
Short URL: http://www.pomeradonews.com/?p=37176


text:
Wellington's Lord of the Rings Half Day Tour
Read what other Viator.com travelers think about the Wellington's Lord of the Rings Half Day Tour. What they loved, what they liked and what they think could be improved, it's all here to help you make the most of your next trip.
Click here for tour details, schedule and pricing
A fun 1/2 day tour, pickup from cruise ship easy, tour guide very entertaining
Met at the cruise terminal with no problem. Really enjoyable and interesting tour with an enthusiastic guide. In a group that was a fraction of the cost and size of the one organised by the cruise line we were visiting Wellington with.
Great tour. Our guide Emma was very informative. Weta Caves was amazing. Highly recommend to any LOTR fans.
Great tour and tour guide. Really enjoyed the view from Mt. Victoria of bird-view of Wellington, film location of Lord of the Ring, and also the Weta Cave trip. Awesome.
Very personalised. Very knowledgeable guide.
We were greeted by very friendly guide named Mike, although it was a rainy morning his enthusiam for the subject of the Lord of the rings tour was great. Being in a small group was also good, as at each site visited we could gather around Mike as he showed us vision on his ipad of the location as it was in the movie. There was also no other crowds at any of the locations. We enjoyed the morning tea supplied and fresh muffins. I would recommend this tour to anyone else visiting Wellington, as you got to see some lovely parks and a trip to the top of wellington's lookout, great views.
Great tour. Very interesting. Beautiful contryside. Outstanding guide.
AWESOME!!! Todd was a great guide. Loved every minute -- rain was the only downer.
We had a very knowledgeable and an excellent personality. The tour itself was just amazing, it gives you a behind the scenes look at how creative ideas made the movie. Planning on doing Hobbitown and South New Zealand LOTR tours in the near future.
Very good tour guide. I was a little disappointed that the sites used were far from what was depicted in the movie, but that is not the tour's fault at all. Overall a nice and relaxing tour that highlights scenes and places where LOTR was filmed on North Island.
It's a great tour. We've seen so many beautiful sceen in the movie. My daughter and I enjoyed very much.
Great experience and the guide was incredibly friendly and knowledgeable (about the films and about general stuff around New Zealand).
Chris Hord
If you are a fan of Lord of the Rings, this is the best tour for you. We were taken to different scence to expose the locations of the movie and how they were used for the movie. We were also told some interesting stories on movie stars.
Absolutely terrific tour if you are a Tolkien LOTR enthusiast.Great guide interesting sites and good value....highly recommended.Even the tea break was done with style and quality


text:
Music is the fuel that keeps us going. That's why the Magic City is filled with pretty good shows almost every night of the week, from trap star Lunice to hip-hop veteran Nas and reggaetonero Don Omar at the Soulfrito Urban Latin Music Festival. Just check out the five best concerts going down th ... More >>
"Clap that ass, light our blunt, baby, let's get ig'nant." We here at Crossfade and former Three Six Mafia frontdude Juicy J are straight celebrating the latest adds to Soulfrito Festival 2014's party plan. It all started with two headliners, Nas and Don Omar, last month. But now the fest's upped ... More >>
If there were one word to describe el Sonero de la Juventud, it would have to be loyal. Víctor Manuelle has been singing the salsa since 1993. And unlike some of his Latin American counterparts who've changed up their style to transition into mainstream pop, the Puerto Rican salsero has remained ... More >>
Via imgartists.comEl Gran Combo de Puerto RicoEl Gran Combo de Puerto Rico is considered the epitome of the salsa orchestra, so much so that the big band was given the title of the La Universidad de la Salsa (which translates to The University of Salsa) back in the early '80s. Together they have ... More >>
It's refreshing to see a young salsero stick to his guns. Largely ignoring the route that most of his contemporaries have taken (well, excluding his brief cameo as Rubén Blades in 2007's El Cantante), Victor Manuelle continues to forge his identity as a pure sonero while still exploring within th ... More >>
Two of the biggest names in the genre are sharing the stage at the James L. Knight Center this Saturday, when Gilberto Santa Rosa and Victor Manuelle make a stop in Miami on their La Historia Continua tour. The two first made history when they united for the Dos Soneros, Una Historia tour back in 20 ... More >>
Enjoy your Marlins con salsa tonight
Aptly titled En Primera Plana ("On the Front Page") Issac Delgado's first U.S.-produced album is a mix of old and new as the Cuban vocalist/bandleader rehashes longstanding classics in addition to puling all the right strings alongside a mega salsa star. "La Mujer Que Mas Me Duele" (" ... More >>
With his latest album, En Primera Plana, recent Cuban defector and popular sonero Issac Delgado starts over in the States
For his millions of fans, Gilberto Santa Rosa has always had a way with words
Take a journey to La Feria de Cali, one of the biggest music festivals in Latin America
Crooner Victor Manuelle wears the Miami Carnaval crown at Calle Ocho 2004, but rapper Tego Calderón reigns
Calle Ocho turns up the sizzle
Hollywood "it" girl Roselyn Sánchez returns to her borinqueña roots
Tolerate this!
Is salsa bankrupt?
Cuba's musicians are anxious to cash in on the overseas market. But in the process they could sell out their sound.
Rancho Gaspar
Salsa's melancholy daredevil: Victor Manuelle
October 8 - 14, 1998


text:
Bermans on Instagram
Please stop by on Saturday November 29th to support small businesses. Spend more than $10 here on your Amex and receive a $10 credit on your statement. #shopsmall #freemoney
Latest TweetsTweets by @BermansWine
Latest Blog Posts
To Decant or Not?
Whether to decant wine or not before serving is a very personal and often controversial question. As such it's worth discussing. While there are no hard and fast rules, there are some "true-isms" that apply. First, and foremost, one should not … Continue reading
Orange Wine? It has nothing to do with oranges!
Winemaking can be compared to cooking, where you follow a recipe, making occasional modifications to compensate for variations in the available ingredients. Some winemakers must get bored doing the same thing in the cellar vintage after vintage. While I don't … Continue reading
Our famous "dogs": The best of our most unsellable products!
In any given week we taste a LOT of wines, beers, liquors and more, hoping to find new products worth selling. We do all we can to whittle down our selection to only the best: those rare products that are … Continue reading
Fourteen Years and Counting
Writing blogs is difficult for me, I struggle with a topic each time it is my turn to write one. In this blog I will share some things about my life. April 10, 2014 marked my seven year anniversary working … Continue reading
Can Volcanoes Make Great Wine?
What can volcanoes do for wine? As long as they don't erupt and flood the vineyards with lava and ash, their past activity creates very porous soils rich in minerals that are exactly what the vines need to produce … Continue reading
See more


text:
Tech Products manufactures elastomeric vibration isolators, shock mounts and other anti-vibration products. Tech Products' engineers utilize dynamic testing capabilities and over 35 years of experience to solve all types of shock and vibration control problems. Since 1973, Tech Products has supplied solutions for a diverse variety of industries including power generation, on- and off-highway vehicles, military, agriculture, industrial equipment, medical, and HVAC.
Use the arrows below to browse the Tech Products line. Can't find what you are looking for? Try our Product Search!
Use the arrows below to browse a few of our featured applications.
View all applications


text:
The 1,266-hour commercial pilot collided with livestock while landing on a 2,000 foot private dirt airstrip. The pilot reported that while on final approach, a 600-pound calf crossed into the aircraft's flight path. The aircraft struck the calf with its landing gear. The pilot added that he was landing towards the west (Runway 26) into the setting sun. The sunglare impaired the pilot's view in final approach.
The National Transportation Safety Board determines the probable cause(s) of this accident to be:
Index for Jan2003 | Index of months


text:
Mohammad Waseem is taking a second shot at Estevan City Council.
Waseem was the first candidate to file papers for the upcoming councillor by-election. He ran for a seat on council in the October 2012 civic election, but finished eighth.
It was a valuable learning experience, and he decided to run again because he says he is committed to Estevan.
"My motto is the same: to give something to the community," said Waseem.
Waseem has several concerns he'd like to see addressed if he's elected, including roads, sidewalks and greenspaces.
On the roads front, he hopes that the city will reach the point where they only have to fill a pothole once, rather than four or five times. Pothole patching and other road repairs should be happening at night, instead of during the day.
"The daytime is not a proper time for that," said Waseem. "When they fill up, right away the traffic goes over, and all the stuff they put in comes out. They don't have any time to fill up."
A similar problem happens when they paint lines on the street during the day. Motorists drive over the freshly painted lines, smearing the paint.
"Whoever is ordering or doing these things, if we do it at the right the time, we could do the same thing for less money and in less time," said Waseem.
He also like to see more sidewalks repaired to make it easier for pedestrians, and more plants and trees for Estevan's parks.
"Playgrounds should be clean and nice," he said.
He said he'll do more to reach out to the senior citizen voters in this campaign.
"Now I'll go to those buildings to present myself," said Waseem. "This time I'm going to visit them, and hopefully … they're going to vote for me."
He admitted that he didn't realize there were mobile polls in the last election.
Waseem also believes that his appearance on the ballot 17 months ago have boosted his profile in the community.
Nominations for the by-election closed on March 19. Local voters are slated to go to the polls on Wednesday, April 23.


text:
November 29, 2014
July 7, 2005
A warning for swimmers looking to take a dip over the summer. The pool water you're diving into may not be as safe as you think.
To the naked eye, pool water can look clean. However, it may be anything but. According to the Centers for Disease Control and Prevention, the number of Recreational Water Illnesses (RWIs) has increased over the past several years. RWIs are spread by swallowing, breathing, or having contact with contaminated water.
The most commonly reported one is diarrhea, but symptoms vary.
"There are things as common as what is called swimming pool conjunctivitis, which is merely an irritation of the eyes, to something as serious as neglaria, which can actually cause death," said Roy Crewz, with the Thomas Jefferson Health District.
Experts with the CDC say there are three main ways to protect yourself. You should not swim if you have diarrhea. Do not swallow pool water, and practice good hygiene.
"It's very easy to excrete things in the water and perhaps not even know it," said Crewz.
Chlorine plays a huge role in killing off pool germs. It's the main reason facilities need to make sure their chlorine levels are up to par.
"It is very vital. It's vital from the standpoint of killing any bacteria that's in the water. Anything from e-coli to flu virus," said Charlottesville's Aquatic Coordinator, Keith Meyerl.
Most of the city's public pools are equipped with devices which automatically chlorinate the water.
Experts also say one of the best ways for swimmers to protect themselves against water illnesses is to check the loglist that pools have. It shows the times the pools were checked as well as their chlorine levels. These simple things could mean the difference between a good summer and a bad one.
According to the CDC, children, pregnant women, and people with compromised immune systems are most likely to suffer from more severe illnesses if infected.
Click Here to access the online Public Inspection File
Viewers with disabilities can get assistance accessing this station's FCC Public Inspection File by contacting the station with the information listed below. Questions or concerns relating to the accessibility of the FCC's online public file system should be directed to the FCC at 888-225-5322, 888-835-5322 (TTY), or email@example.com.


text:
Print Options
Back to
Poached Pears with Orange Cream >
Full Page
Include these items:
Nutritional Facts
Poached Pears with Orange Cream
End the meal with a flourish with this easy and elegant dessert. A hint of orange lends just enough sweetness to temper the wine's bold taste. Healthy Cooking Test Kitchen
2 Servings
Prep: 10 min. Cook: 45 min. + cooling
2 medium firm pears
1-1/2 cups water
1 cup dry red wine
red grape juice
1/2 cup sugar
2 teaspoons
McCormick® Pure Vanilla Extract
1/4 cup reduced-fat sour cream
2 teaspoons confectioners' sugar
1/2 teaspoon grated orange peel
1/8 teaspoon
McCormick® Pure Orange Extract
Additional grated orange peel, optional
Core pears from the bottom, leaving stems intact. Peel pears; cut a
small slice from the bottom of each to level if necessary. Place
pears on their sides in a large saucepan. Add the water, wine, sugar
and vanilla. Bring to a boil. Reduce heat; cover and simmer for
35-40 minutes or until pears are almost tender, turning once.
Meanwhile, combine the sour cream, confectioners' sugar, orange peel
and extract. Refrigerate until serving.
Remove pears with a slotted spoon; cool to room temperature. Discard
cooking liquid. Place pears on dessert plates. Serve with orange
cream. Garnish with additional grated orange peel if desired. Yield:
© Taste of Home 2014
2 of 2
Poached Pears with Orange Cream
Directions (continued)
2 servings.
Nutritional Facts:
1 pear with 2 tablespoons cream equals 239 calories, 3 g fat (2 g saturated fat), 10 mg cholesterol, 23 mg sodium, 46 g carbohydrate, 5 g fiber, 3 g protein.
Sweet White Wine: Enjoy this recipe with a sweet white wine such as
or a sweet
© Taste of Home 2014


text:
Hogervorst wins 2 individual races against Wolverines
Lucas breaks 100-yard freestyle school record
By Joe Naiman
Ramona High School junior Rachel Hogervorst not only won her first varsity race in the Bulldogs' April 24 Palomar League meet at Westview but won both of her individual races against the Wolverines.
Hogervorst had times of 27.35 seconds in the 50-yard freestyle and 1:00.46 in the 100-yard freestyle. She was actually part of three winning races, as the 200-yard freestyle relay team of Danielle LaRosa, Hogervorst, Paulina Bernd, and Gina Lucas completed that event in 1:47.01 to take first place.
Ramona won two additional races in the Wolverines' 103-67 victory. Lucas had a time of 1:59.04 in the 200-yard freestyle event and LaRosa's time of 1:04.99 in the 100-yard butterfly not only won the race but also gave her a consideration time for the CIF meet.
Ashlee Holabird also earned a consideration time against Westview. She swam the 200-yard individual medley in 2:29.04 and finished in second place.
"I'm really encouraged with so many consideration cuts," said Coach Jolyn Yanez.
Ramona's second-place finishes also included the 400-yard freestyle relay, where the Bulldogs' time of 3:56.64 was unable to meet Westview's winning time of 3:53.57. Lucas led off that race for Ramona and completed her 100-yard segment in 53.25 seconds.
The leadoff leg of a relay race can be used for CIF qualifying times, and it can also count for a school record as was the case with Lucas' swim.
Ramona's previous school record in the 100-yard freestyle was 53.66 seconds, a 2010 mark set by Breann Stevens.
Yanez noted that 45 percent of Ramona's individual swims produced best times.
"The girls took advantage of the fact that they were swimming in a fast pool," she said. "The girls are really highly motivated, working together as a team."
The Bulldogs will close their regular season Friday with a home meet against Classical Academy.
Related posts:
- Ramona High swimmer Glaudini wins individual medley race at league finals
- Late races give girls swim first team win of 2012
- Mermen outswim Wolverines, win Two Man at Ironman Relays
- Girls swim posts 13 best times in loss to Broncos
- Lucas wins 200 free at Sundevil Invitational
Short URL: http://www.ramonasentinel.com/?p=13342


text:
The name pennyroyal refers to two related plants:
Mentha pulegium
(European pennyroyal) and
Hedeoma pulegioides
(American pennyroyal). Pennroyal is a member of the mint family. Applied topically, pennyroyal has been used since the time of ancient Greece to repel fleas and other insects. Pennyroyal has been taken internally in Europe and North America for a variety of conditions, including colds and flus, coughs, kidney problems, headache, and upset stomach, as well as to induce abortion. Unfortunately, traditional herbalists do not appear to have noticed an essential fact about pennyroyal: it is toxic to the liver. In modern times, people have died as a consequence of using this herb according to traditional indications.
The essential oil of pennyroyal contains a substance called pulegone. In the body, pulegone is converted to the toxic chemical menthofuran.
Low levels of menthofuran may not produce any untoward effects. At a certain point, however, depending on the individual, menthofuran poisons the nervous system, causing symptoms such as dizziness, vertigo, hallucinations, seizures, and possibly unconsciousness. Liver damage possibly leading to liver failure occurs subsequently.
Because of these safety risks, and the fact that pennyroyal has not been proven effective for a single medical use, we recommend that you entirely avoid this herb. We do not even recommend using it topically as an insect repellant, because it is possible that enough pulegone could be absorbed to cause harm.
How Much Do You Know About Home Remedies?
Anderson IB, Mullen WH, Meeker JE, et al. Pennyroyal toxicity: measurement of toxic metabolite levels in two cases and review of the literature.
Ann Intern Med
. 1996;124:726–34.
The #1 daily resource for health and lifestyle news!
Your daily resource for losing weight and staying fit.
We could all use some encouragement now and then - we're human!
Explore your destiny as you discover what's written in your stars.
The latest news, tips and recipes for people with diabetes.
Healthy food that tastes delicious too? No kidding.


text:
November 26, 2014
VICTORVILLE, CA - A former Nevada lawmaker who led California police on a high-speed chase on the day he was expelled from the state Assembly has been ordered to two years and eight months in prison.
Steven Brooks was sentenced Friday, after pleading no contest in March to evading a peace officer and resisting arrest in the March 28, 2013 pursuit along Interstate 15. Prosecutors agreed to drop charges alleging he threw an object out of his SUV and attacked a police dog.
Brooks was being held in a San Bernardino jail.
The freeway confrontation came hours after he was ousted from the Nevada legislature by colleagues who cited a pattern of bizarre behavior, and said they didn't feel safe around him.
Copyright 2014 Associated Press. All rights reserved. This material may not be published, broadcast, rewritten, or redistributed.
Click Here to access the online Public Inspection File
Viewers with disabilities can get assistance accessing this station's FCC Public Inspection File by contacting the station with the information listed below. Questions or concerns relating to the accessibility of the FCC's online public file system should be directed to the FCC at 888-225-5322, 888-835-5322 (TTY), or firstname.lastname@example.com.


text: Just finished making basil rolls with my class, rice wrappers, pea tips, carrots, shiitakes, thai basil leaves and cellophane noodles, dipped in peanut sauce (peanut butter, sesame oil, tamari, and water). Nice for a hot day, even good here in Atlanta, where it was 17F when I got up this morning, and is now a balmy 32! Christianna -----Original Message----- From: sca-cooks-bounces+kingstaste=mindspring.com at lists.ansteorra.org [mailto:sca-cooks-bounces+kingstaste=mindspring.com at lists.ansteorra.org] On Behalf Of Phil Troy / G. Tacitus Adamantius Sent: Thursday, February 05, 2009 12:08 PM To: Cooks within the SCA Subject: [Sca-cooks] OT: Do we need cold-food recipes for Drakey and Co.? Hullo, the list! I'm taking a break from the annual Rendering Unto Caesar (this year they'll owe us, big time, hence the early filing), and I've just been out on the balcony with caffeine and my daily El Ropo (OK, a Sol Cubano Connecticut-wrapped), enjoying the sun and watching the world go by. It's a balmy 19F, -7.2C here in Queens. While I'm not normally one to attract statistically rare accidents, I did manage to get my hand briefly stuck to the iron balcony rail, like the kid in the Jean Shepherd story who gets his tongue stuck to the lamppost (or was it a railroad track?) So, I was already in a Drakey state of mind when I came back inside, to find waiting for me photos sent me by a friend, who has relatives in Adelaide, where it is expected to go up to 92F, 33C, and where a koala had just strolled up to a family's back porch, looking for a drink, and when presented with a pail of cool water, dove right in. So, who's got recipes for a nice chilled fruit or cucumber soup, maybe a cold poached fish in a vinegar sauce? My current project seems to be centering on joutes with boiled bacon, which is probably more appropriate for here... Adamantius "Most men worry about their own bellies, and other people's souls, when we all ought to worry about our own souls, and other people's bellies." -- Rabbi Israel Salanter _______________________________________________ Sca-cooks mailing list Sca-cooks at lists.ansteorra.org http://lists.ansteorra.org/listinfo.cgi/sca-cooks-ansteorra.org


text:
Introducing our new Hotel Packages!
On sale now!
We're thrilled to offer a new type of lodging option for Thunder on the Mountain: Hotel Packages! Let us handle the finer details so you can simply check in at the hotel for the festival.
Hotels are available in three tiers, offering a variety of value, quality, and affordability. Choose from 3 night or 4 night stays.
Add on the Hotel Hopper to your purchase, and enjoy
daily bus rides to the main venue and back!
No need to rough it!
Sleep in a bed, take a hot shower and don't forget the
free breakfast and a POOL!
All hotels are located in Van Buren, Arkansas.
Thunder on the Mountain is located at
4117 Mulberry Mountain Loop, Ozark AR
Which hotel is right for you?
- Choose from Tier 1, Tier 2 or Tier 3 (see below for details).
- The hotels in each tier varies by price, amenities and value.
- All hotels feature complimentary breakfast and a pool.
- All rooms are non-smoking, only.
- Event Passes are not included with the hotel rooms.
2.) Pick out the size of your room:
- Standard King – accommodates 2
- Standard Double Queen – accommodates 4
3.) Choose the amount of nights you want to stay:
- 3 Nights – check in Thurs June 6 / check out Sun June 9
- 4 Nights – check in Wed June 5 / check out Sun June 9
4.) Decide on how to get to the festival grounds
- Add on a Hotel Hopper Pass and enjoy convenient bus rides to and from the Main Venue.
- Or drive yourself to and fro. You'll simply need a Day Parking Pass for your vehicle.
5.) Call us to book!
- For quality assurance, all hotels must be booked through phone orders only.
Call our helpful gals at Pipeline Ticketing:
(785) 749-3434, 10am-6pm CST, Monday-Friday
Hotel Packages on sale now!
Compare Hotels
Tier 1: Hampton Inn :: 1916 N 6th St :: Van Buren, AR 72956
Choose from:
Standard King – accommodates 2
Standard Double Queen – accommodates 4
Check In: 3pm Check out: 11am
- 3 Nights – $447, plus $17.95 service charge
- 4 Nights – $596, plus $21.95 service charge
- Complimentary Breakfast
- Pool and Fitness Room
- Internet
- Coin Laundry
- Business Center
- Mini Fridge and Microwave in most rooms. This feature cannot be guaranteed or specially arranged.
- This is a hotel booking only, no other tickets or event passes are included.
Tier 2: Holiday Inn :: 1637 N 12th Ct :: Van Buren, AR
Choose from:
Standard King – accommodates 2
Standard Double Queen – accommodates 4
Check In: 3pm Check out: 11am
- 3 Nights – $387, plus $15.95 service charge
- 4 Nights – $516, plus $18.95 service charge
- Complimentary Breakfast
- Pool and Fitness Room
- Internet
- Laundry Facility
- Business Center
- No microwave or mini fridge
Tier 2: Sleep Inn :: 1633 N 12th Ct :: Van Buren, AR
Choose from:
Standard King – accommodates 2
Standard Double Queen – accommodates 4
Check In: 3pm Check out: 11am
- 3 Nights – $387, plus $15.95 service charge
- 4 Nights – $516, plus $18.95 service charge
- Complimentary Breakfast
- Internet
- Pool and Fitness Room
- Laundry Facility
- No microwave or mini fridge
Tier 3: Best Western Hotel :: 1903 N 6th Street :: Van Buren, AR
Choose from:
Standard King – accommodates 2
Standard Double Queen – accommodates 4
Check In: 3pm Check Out: NOON
- 3 Nights – $297, plus $12.95 service charge
- 4 Nights – $396, plus $15.95 service charge
- Complimentary Breakfast
- Pool
- Internet
- Laundry Facility
- No Microwave or mini fridge
Getting to the festival
Hotel Hopper Pass: $99 per person, plus $13.95 service charge.
- The Hotel Hopper stops at every hotel.
- You must book a hotel room through Thunder on the Mountain in order to purchase a Hotel Hopper pass.
- Hotel Hopper passes are valid for the entire festival weekend. No single day or single ride passes are available.
- The Hotel Hopper will runs multiple times daily from Thursday through Saturday. Specific times will be posted closer to the event.
- If you would rather take a personal vehicle to the event, you must purchase a Day Parking Pass instead of a Hotel Hopper pass.
- Hotel Hopper passes must be purchased by May 17th and must be purchased while booking the hotel.
- 7.5% Arkansas Sales Tax is included in the Service Charge during checkout.
Yup, the busses have rules:
- No open containers allowed on the bus
- No glass
- No pets
- Please take special note: No food or drink is allowed into the concert grounds. You are more than welcome to bring food and drinks onto the bus and into the campsites, but you cannot take the food and drink beyond the concert gates. Only small snacks and factory sealed water bottles are allowed in the concert grounds. Coolers are not allowed in the concert grounds. Read more about what you can and can't bring into the concert grounds in our Festival FAQ.
Day Parking Pass: $69 per vehicle, plus $11.95 service charge.
- THREE DAY SPECIAL: $69 per vehicle, for Thursday-Saturday, plus fees and tax
- That's right! You can buy one Parking Pass to park all three days!
- Drive yourself from the hotel to the Main Venue, and park in Day Parking.
- Day Parking is a tailgaters dream as you will be parked within steps to the concert fields.
- Event Passes are not included with this Parking Pass and must be purchased separately; each person must also have an Event Pass to enter the festival.
- IMPORTANT! Overnight Parking is not available, and you cannot leave your vehicle in the Day Parking lot overnight, even with a "Three Day" Parking Pass. Commonly asked questions about Day Parking can be found in Parking Info.
- "Festival" includes the concerts, activities, campgrounds, and parking lots. You cannot enter the festival – or any part of the festival – without an Event Pass per person and a Camping Pass or Parking Pass per vehicle.
- 7.5% Arkansas Sales Tax is included in the Service Charge during checkout.
The Fine Print
- Deadline for booking a room is May 17th. No bookings may be made after May 17th.
- Hotel bookings do not include Event Passes. Event Passes are a per person cost and must be purchased separately.
- Hotels must be booked for all 3 nights or all 4 nights. Single Day options are not available.
- Discounts are not given for being under capacity. For example, if your room's capacity sleeps 4 people, and you only have 3 people in your room, you will not be given a discount or a credit.
- All sales are final.
- The cardholder purchasing the hotel has two requirements: (1) cardholder must be at least 18+ years of age and (2) cardholder must be the person checking into the hotel upon arrival. The guests staying in your hotel room may be any age. Guests cannot check-in at the hotel before the cardholder arrives.
- Hotel rooms hold up to 2 in the king bed and up to 4 in the double queen. If you exceed these capacities, then you will need to book more than one room.
- A valid debit or credit card is required when checking into your hotel. This card is used to cover any incidental charges or damages to the room. This card does not need to be the same card used to purchase the hotel.
- Cancellations are not allowed as all sales are final. However, in the event you need to sell your hotel booking to a third party, one and only one name transfer is permitted.
- You must purchase a Hotel Hopper Pass for transportation OR a Day Parking Pass for your personal vehicle when booking a hotel.
ALL SALES ARE FINAL: No refunds or exchanges FOR ANY REASON. Thunder on the Mountain Music and Camping Festival 2013 is RAIN or SHINE. All acts, times and locations are subject to change without notice.
ARKANSAS SALES TAX and ARKANSAS TOURISM TAX: All tickets have a 7.5% Arkansas Sales Tax added during the purchase. In addition to sales tax, all camping passes also have a 2% Arkansas Tourism Tax added during the purchase. These taxes are included in the Service Charge during your check out.
ABOUT SERVICE CHARGES: We at Pipeline Ticketing make every effort to keep our service charge as low as possible. This charge helps cover the cost of ticketing operations, which include but are not limited to ticketing software fees, credit card fees, labor, ticket stock, phone fees, and more. PLEASE NOTE: Your Service Charge includes the added Arkansas Sales and Tourism Tax(es). Pipeline Ticketing, LLC is a for profit organization, and a portion of the service charge is revenue for Pipeline Ticketing, LLC. Thank you for supporting your local, independent and super friendly ticketing company!


text:
"Ought to" is used to advise or make recommendations. "Ought to" also expresses assumption or expectation as well as strong probability, often with the idea that something is deserved. "Ought not" (without "to") is used to advise against doing something, although Americans prefer the less formal forms "should not" or "had better not."
Most modal verbs behave quite irregularly in the past and the future. Study the chart below to learn how "ought to" behaves in different contexts.
2. Margaret ought to have exercised more so she would be better prepared for the marathon.
3. Margaret ought to come to the fitness center with us tonight.
2. Margaret ought not have run the marathon. She wasn't in good shape.
3. Margaret ought not stay at home in front of the TV. She should go to the fitness center with us.
2. She ought to have received the package yesterday.
3. She ought to receive the package tonight.
Notice "Ought not"
Remember that "ought to" loses the "to" in the negative. Instead of "ought not to," we say "ought not." "Ought not" is more commonly used in British English. Americans prefer "should not."


text:
I'm surprised by the advantage/disadvantage. I expected that it would be a series of cancellations, where 5 advantage and 4 disadvantage equalled advantage. However, this will definitely streamline it. I don't see buff spells being -nearly- as ubiquitous with this being true, as a single debuff (so long as they're all based on A/D) cancels them out.
The tactical thing doesn't interest me, but I'm glad our 4E players are getting it. It sounds somewhat interesting for what it is, especially if facing works out as nicely as described.


text: Selene commented: <<< I had such a funny conversation with my mother just the other day. For years, she thought that capers were a kind of fish, since she usually saw them with anchovies or lox. They even had little tails! Good thing she has a foodie kid. <chuckle> There's some talk of a caper shortage? Should we plant caperberry bushes and pickle our own? >>> For a little bit on period uses of capers. capers-msg (19K) 9/19/01 Use of capers in medieval food. http://www.florilegium.org/files/PLANTS/capers-msg.html Before I joined this mail list, I had no idea what capers were. Stefan -------- THLord Stefan li Rous Barony of Bryn Gwlad Kingdom of Ansteorra Mark S. Harris Austin, Texas StefanliRous at austin.rr.com **** See Stefan's Florilegium files at: http://www.florilegium.org ****


text:
You must log in to access this feature. Sign in with Twellow or Facebook to get started.
By signing in to Twellow, you indicate your agreement to our terms of service.
Simply connect with Facebook and kiss those password blues away,
or go here to reset your password.
Full Time Blogger. Menulis tentang tips-tips monetisasi blog serta berbagi info di eriricaldo.com. Ikuti saya untuk mendapatkan updates dan tips


text:
Feature set summary for Huawei Blaze review
Your choice from the 400,000 apps on Android Market, plus fantastic connectivity including A-GPS, HSDPA, and Wi-Fi, as well as decent turn-by-turn sat-nav.
Style and handling summary for Huawei Blaze review
A curved, smooth body ensures it sits nicely in the hand, plus it's a neat size, with a rubber reverse side and glossy front.
Battery power summary for Huawei Blaze review
As you'd expect from an Android smartphone, you'll get a day out of a full battery charge.
Performance summary for Huawei Blaze review
The display offers clarity, and apps run fine, but something a bit faster than the 600MHz chip would have been nice.
User friendliness summary for Huawei Blaze review
The Huawei Blaze is easy to use, thanks to Android Gingerbread. Customising homepages and setting up social networking is also simple.
Huawei Blaze Review Scoring Summary
|Style & Handling
|User Friendliness
|Feature Set
|Battery Power
|Overall Score
Decent display; plenty of connectivity; Android's latest flavour
Fiddly touch-sensitive keys; some lag; mediocre snapper
For a hundred quid, you can get a decent Android handset that does most of the tasks you'd expect
Full Review and Specification for the Huawei Blaze
Even though none of us actually seem know how to pronounce the name of this phone maker, the fact remains that many of us have probably already owned a Huawei phone before, it's just that it will have been wrapped in a Vodafone or Orange skin.
In fact, we have discussed the pronunciation of Huawei ad nauseum, and while some people make it sound like 'Hawaii', that's actually not correct. Just for the record – and if you ever get the question in a pub quiz – quickly say 'who are we' and you'll have got it just about right.
The right price
Anyway, enough about pronunciation, let's get on to the phone, the first to be launched under the company's name. At less than a hundred quid, the Blaze certainly makes you sit up and pay attention, but don't be thinking it will replace an iPhone 4 or Samsung Galaxy S II, because it won't.
On the top of the device you'll find the 3.5mm audio jack, and the power button, while on the right hand side there is a small, rubber volume rocker. At the base of the handset you'll find the micro USB port.
Beneath the display sit four Android buttons, which are not laid out in the usual way. In one row sit Settings, Search and Back, while the home button is of the hard kind and coloured silver, The first there keys are touch-sensitive and we found them fiddly to use – we ended up having to press more than once to get tasks done. The Home button sits on a metal-coloured strip that runs up round the side of the chassis – in a vague effort to look like an iPhone 4.
Okay, so the plastic trim doesn't match that of Apple's flagship handset, but actually, when you hold the Blaze, it doesn't feel like a cheap as chips device. It's a neat size – at 110 x 56.5 x 11.2mm and weighing 105g. The rubbery reverse, smooth front and curved body make it comfortable to hold or slip in a pocket. It also features a 3.2 inch touch display, which offers a reasonable resolution of 320x480 – not up there with the high-end smarties, but perfectly usable.
The screen is nicely bright, although the colours aren't overly rich. The phone runs on Android's latest version, Gingerbread 2.4.3. There are five customisable homepages – add your choice of widgets and shortcuts. In an homage to HTC's Sense interface, you can swipe between each homescreen using a 3D carousel. It also has a similar weather widget and large clock.
If you're a smartphone newbie, you'll also be able to add your Google account info and access emails on your handset. Plus you get access to the 400,000 plus apps on Android Market.
Getting social
Again Huawei has taken a leaf out of HTC's book when it comes to social networking. Its own system is rather like HTC's Friend Stream. Here it is just called 'Stream' and brings all your Twitter and Facebook events and updates into one stream. You can scroll through each of them, as they are set out on a set of tiles in a 3D layout – it looks good and has a touch of Sony's Timescape about it.
The 600MHz chip under the hood is nothing to really shout about – it's fine for powering your apps, music, and simple games, but don't expect to be playing anything like N.O.V.A. 2 on it. However, perennial favourite Angry Birds ran well – and it looked good on the display, too.
Videos run well on the screen too – we tried out a few YouTube shorts, and some MP4s, and while you won't want to be watching a full-length blockbuster on the 3.2 inch display, you'll be okay watching a 20-minute cartoon. There's not much memory – the microSD card offers 2GB – but you can buy a 16GB card to boost that up. While you're shopping, think about a new pair of headphones too, as the bundled ones are dreadful.
The camera is pretty mediocre – it's a 3.2 megapixel model and has no auto focus or flash. Still, at this sort of price, we weren't expecting a lot.
Get connected
However, the Blaze does impress with its connectivity, boasting HSDPA, Wi-Fi and a really speedy fast A-GPS with turn-by-turn sat-nav. We tried connecting via Wi-Fi at work and at home and both were fuss-free. Call quality is also reasonable.
Our conclusion
It has to be said that while we were more than happy to go back to our own £500 mobile at the end of the test, the Blaze does a lot for its £100 pricetag. Sure, it was a tad slow when running multiple apps, and it's not the best looking phone out there, but when it comes to bang for your buck, it offers a great deal.
Huawei Blaze Specification
Huawei Blaze Specification
By Simon Thomas on 29th September, 2011
Tags: Huawei, Huawei Blaze


text:
EXCLUSIVELY at Utopia Spa!
New Clients receive "Utopia Spa Welcome Certificates" after their first service visit! A $15 Gift Certificate toward your NEXT visit and a $10 Gift Certificate to share with a Friend toward their FIRST Service!
(Cannot be combined with any other discounts or coupons. Other restrictions may apply.)
Utopia Spa LLC is a member
Instant Online Gift Certificates Now Available!
From $25 and up and in your choice of designs,
this is the PERFECT gift!
...pamper that
loved one
like never before!
The Utopia Spa LLC • 115 North Sycamore St. • Petersburg, VA 23803 • 804.732.1234
All Rights Reserved © 2013 and beyond. The Utopia Spa LLC.


text:
RFE: Conference Listings
This service is joint project of RFE and EconBiz.
- IAMO - Institut fĚ_r Agrarentwicklung in Mittel- und Osteuropa
|June 16-18, 2005
|IAMO Forum 2005
How effective is the invisible hand? Agricultural and Food Markets in Central and Eastern Europe
|Halle, Germany
|The aim of the conference is to enhance understanding of where, how and to what extent the mentioned institutional impediments affect agrifood markets and the sector's development. This understanding is necessary (i) for assessing development perspectives in CEE, (ii) for identifying appropriate policies to enhance the functioning of markets and (iii) for developing firm strategies that promise economic success in the specific CEE context. IAMO invites researchers and decision makers from all over Europe and beyond to present their views, results, and experience made in the field, and to participate in the discussion. In this way we will identify priorities for policy makers and managers, as well as for future research. [gemĚ_ĚŮ den Informationen des Anbieters - according to site editor's information]
|JEL Code:


text:
November 28, 2014
MADRID (AP) - The doctor at the center of the massive Operation Puerto blood-doping trial says he may give his full list of athlete clients to authorities.
Eufemiano Fuentes told Europa Press news agency on Wednesday he would "consider collaborating" with authorities and "if that meant that they wanted my (client) list, they would get it."
So far, the 2006 police raids that led to Fuentes and four other defendants being tried on public health charges implicated more than 50 cyclists, including Alberto Contador, Ivan Basso, Jan Ullrich and Alejandro Valverde.
But Fuentes testified on Jan. 29 that he worked with athletes from various sports, including soccer, tennis, boxing and track and field.
Fuentes denies he endangered the health of the cyclists by performing blood transfusions.
Copyright 2014 Associated Press. All rights reserved. This material may not be published, broadcast, rewritten, or redistributed.
Click Here to access the online Public Inspection File
Viewers with disabilities can get assistance accessing this station's FCC Public Inspection File by contacting the station with the information listed below. Questions or concerns relating to the accessibility of the FCC's online public file system should be directed to the FCC at 888-225-5322, 888-835-5322 (TTY), or email@example.com.


text:
Patient Resources - MtF
Vaginoplasty (Post-Op)
Patients will remain on strict bed rest the day after surgery. Intravenous pain
medication and antibiotics will be replaced with oral medication. Compression stockings
will be placed on your legs to help prevent clots. On the second day, you will be
allowed to get up out of bed, sit in a chair, and you can take a short walk. Patients are
encouraged to get out of bed frequently and take walks around the hospital.
Changing positions in bed will not harm you and may help you feel more comfortable.
The abdominal and pubic skin feels tight for several days following vaginoplasty, so
while you are in bed, you may find it more comfortable to have the bed in a slightly
flexed position, or have a pillow below your knees and the small of your back.
While you are an inpatient in the hospital, you will be given pain medication, antibiotics
and a stool softener. If you are currently taking any other medications, bring them with
you (sufficient quantity for a two week supply). Medications will be administered and
monitored by the nurses.
You will begin:
Bacitracin ointment to be applied to incisions, perineum and clitoris.
Apply a light film, twice a day.
One of Dr. Meltzer's nurses will show you how to do this when the packing is removed.
Your antibiotics will be changed toDoxycycline.
Please check with one of Dr. Meltzer's nurses if you are unsure how to take any of these medications.
Remember not to take any Aspirin or NSAIDs (e.g., Ibuprofen, Advil) for two weeks after surgery.
An absorptive cotton dressing is placed inside and against the vagina after surgery. It is common for patients to drain some blood into these dressings which will need frequent changes for the first few days. Following this, a maxi pad or similar sanitary napkin is adequate. It is common for patients to have vaginal drainage for at least a month after surgery.
The cotton packing inside the vagina will be removed on the sixth day after surgery and
you will be instructed on dilation of the vagina.
|Day 1
|Five times (one dilation will be in the middle of the night- this is the only day you need to do this.)
|Remainder of Month 1
|Four times a day
|Months 2,3 and 4 ( Longer if dilation is still difficult)
|Twice a day
|One year postoperatively and possibly longer.
|Once a day
Dr. Meltzer will place two drains into the surgical area at the time of the surgery. These drains evacuate the fluid that accumulates after surgery and will help reduce swelling. When the drain is put in place, the bulb at the end of each tube will be compressed to create gentle suction. As the fluid collects in the bulb it will expand. These bulbs will need to be emptied periodically. This will be performed by the nurse while you are an inpatient. The drains will be removed before you are discharged.
Prior to the packing being removed, a shower daily and washing the area gently with soap and water is sufficient wound care. If you do not feel up to showering, you should sit on the toilet and wash the area with a washcloth, then rinse with clean water. Pat the area dry.
When the packing is removed you should continue with daily washing of the area with soap and water.
Apply antibiotic ointment to the incisions, especially on the area where the labia join at the lower side of the entrance to the vagina (perineum). This area has many stitches and can become quite sore. Occasionally, the incisions at this point open up; this is not serious, you should keep applying antibiotic ointment. The area will eventually heal. Ointment can also be applied to the stitch sites on the abdomen, and to the clitoris. Apply the ointment once or twice a day. You should use Bacitracin antibiotic ointment.
Two weeks after surgery stop using antibiotic ointment on the exterior surgical area.
Begin using an Aloe Vera ointment or gel.
A urinary catheter will be left in the bladder for six to seven days. After the catheter is removed, you will be able to urinate while sitting. The sensation to void is unchanged, but it may take more force to eliminate the urine until the swelling resolves. Occasionally, patients may not be able to urinate after the catheter is removed. This is a temporary problem caused by swelling around the urethra. The catheter may be replaced, and should remain for at least two more days. You can still return home as
planned, and have your personal physician remove the catheter. The urethra is shorter,
so you will be more susceptible to urinary tract infections. Therefore, it is important to
drink abundant fluids following surgery to prevent this.
The catheter passes through the urethra and ends in the bladder where a small balloon holds it in place.
As you become ambulatory, you will have to carry the drainage bag with you. In order to prevent a backflow of urine into the bladder, you should keep the bag lower than the level of your bladder. When you are discharged, you will be responsible for emptying and taking care of your catheter bag.
Empty the bag as often as needed.
It is also an option to use a catheter plug when ambulating. The instructions for use of the plug are described below in the bladder training section; your nurse will also instruct you.
Please do not begin plugging the catheter until the instructions have been reviewed with
you by the nurse and you have demonstrated proper technique.
We advise that the plug is used only when ambulating and the bag is reattached when lying in bed unless otherwise instructed.
A daily shower, or washing around the surgical site daily with soap and water is advisable.
When Dr. Meltzer or the nurse instructs you, you will begin bladder training. This will
enable your bladder to once again become accustomed to filling with urine, and
emptying on a regular basis.
Bladder training usually begins two days after surgery.
You will be given a demonstration, and all supplies needed.
|1. Squeeze the yellow portion of the catheter between your thumb and forefinger and
separate it from the white tubing of the catheter.
|2. Carefully insert the pointed plug into the yellow portion of the catheter tubing.
|3. Place the cap over the white end of the drainage bag.
|4. Keep the plug in the catheter no more than 2 hours. Do not sleep with the plug in;
always reattach the bag.
|5. Drink plenty of fluids (approximately one, 8 ounce glass per hour).
|6. After two hours have passed, remove the cap from the white end of the catheter
bag tubing, remove the plug from the yellow portion of the catheter, and reattach
the bag.
|7. When all the urine has drained from your bladder, replace the plug and cap as
described above.
|Repeat steps 1 - 7 for the remainder of the day.
Deep breathing exercises with the incentive spirometer are an important part of your recovery.
By performing the deep breathing exercises you will resume your normal breathing patterns much faster and reduce the possibility of respiratory complications.
The instructions for the breathing technique are provided with the spirometer.
The patient goal indication should be set at 1500.
Starting on the first day of surgery, you should perform 10 deep breaths each hour that you are awake.
You should do the breathing exercises for 3 days.
All patients will have some swelling of the labia to variable degrees. Keeping ice on the
perineum for the first few days after surgery can reduce this. This swelling can take up
to six weeks to resolve. The vagina will approach its final appearance at 3 months.
The level of discomfort improves daily and frequently when people go home they are no longer taking pain medication. For the first 2 weeks following surgery, there should be no heavy lifting or straining. A
fter 2 weeks you may begin returning to your normal activities, with a few specific restrictions (see Bathing/Hot Tubs/Swimming. see Sexual Intercourse). Let your own comfort and the amount of swelling you experience guide you. If possible, you should take 4 to 6 weeks off work.
|Two weeks after surgery you may take a WARM bath for no more than 10 minutes.
|One month after surgery there are no restrictions on soaking baths.
|One month after surgery you may use a hot tub/whirlpool.
|One month after surgery you may resume swimming (pool, beach or lake).
It is very important that you maintain good hygiene. You should shower or wash daily.
You should clean the genital area with soap and water.
You will be given an initial supply of sanitary napkins. Please dispose of these properly
(they should not be flushed down the toilet). Please store your personal hygiene items
in your bathroom.
When washing or wiping the genital area you should always wipe from front to back (clean to dirty).
This will avoid contamination of the vaginal and urethral area with bacteria from the anal area.
Initially, douching daily is required. A reusable douche kit will be provided and specific
instructions will be given as to when this should be started.
Please see DOUCHING INSTRUCTIONS, in this package, for more details.
Avoid wearing tight pants and panty hose for long periods of time. Friction on the
genital area can cause bacteria to be brought up to the urethral opening.
Vaginal yeast infections are occasionally a side effect of antibiotic therapy, and can be
treated topically or orally. The symptoms of a yeast infection are: an intense burning
itch of the vagina, labia or surrounding tissue; red, blotchy rash on the genital area;
occasionally a white discharge.
If you develop any of these symptoms contact our office or your general practitioner.
To avoid yeast infection, wear all cotton underwear and avoid tight, restrictive clothing
during the day and at night.
Your urethra is now much shorter. The potential for bacteria traveling up the urethra to
the bladder, causing a urinary tract infection (bladder infection) is now much higher.
Symptoms of a urinary tract infection are: pain and burning when you pass
urine; hesitancy or inability to initiate urination; feeling the need to pass urine
frequently and only passing small amounts; pain in the lower abdominal area
and/or mid back; blood, cloudiness or debris in the urine; fever; nausea.
If you develop any of these symptoms contact your general practitioner.
Good habits to practice to help avoid bladder infections are: drink plenty of fluids, at
least eight, 8oz glasses of fluid per day; pass urine every 2-4 hours, after sexual activity
and after dilation; avoid wearing tight clothing; always wipe "front to back".
A pelvic exam, including a speculum exam should be done yearly. A prostate
examination should also be performed. This can be done by any primary care doctor or
gynecologist. It is very important that you be honest with the examining physician and
inform her/him of your surgical history.
Your prostate is not removed and it can be felt through the vagina.
It is a good idea to establish a relationship with a primary care doctor or gynecologist so
that you can get prompt attention if you have any concerns.
|1. Put a few drops of liquid soap in about ½ liter of lukewarm water. ( Any mild, antibacterial liquid soap may be used. A soap with no dye or perfume is preferable)
|2. Draw up soapy water in the 60cc syringe and attach to the red rubber catheter.
|3. Insert the tip of the red rubber catheter just a few inches into the vagina and gently push on the top of the syringe.
|4. Repeat the above process with clear water.
( This rinses the soap residue from the vagina. )
|5. Clean and dry your douche kit.
|This is usually easier if performed in the shower.
|Please use an antibacterial soap, perfume-free and dye-free is also preferable.
|Reusable douche kits can be purchased at most drug stores.
Daily for two weeks and then as needed.
If you develop an odor or discharge, please call one of the nurses at the office.
Call 866-876-6329 or local call 480-657-7006.
For the first few weeks post-op you may experience some yellowish brown discharge,
which is normal. It is also normal to have sutures and debris in the discharge as the
skin of the vagina becomes accustomed to the new environment.
After the first few months you may occasionally experience an unusual discharge and
odor. This is probably due to a bacterial imbalance and can be corrected. Please call
one of the nurses with questions.
If the discharge and odor continue you should make an appointment with your primary
care physician or gynecologist.
Please read and follow these General Long Term Postoperative Instructions. Procedure Specific
Postoperative Instructions may also be included in your information packet. Please read and
follow all Postoperative Instructions.
We want you to avoid staining or unnecessary aerobic activity for at least two weeks
after surgery. This is to avoid bleeding, bruising, and swelling. You may resume light
activities after two weeks. Do not resume heavy activities or strenuous exercise for four
weeks. Dr. Meltzer will give you clearance to increase your activities according to the
progress of your recovery.
You may resume driving when you feel you are able, but wait at least two days after
surgery. Keep in mind that you must have full use of your flexes. If pain will inhibit
them, don't drive!
You may not drive if you are taking any pain medication!
If fresh scars are exposed to the sun, they will tend to become darker and take longer
to fade. Sunscreen can help. Take extra care and precautions if the area operated on is
slightly numb -- you might not "feel" a sun burn developing!
Follow whatever plan you and Dr. Meltzer have agreed upon.
Swelling of the labia is normal, and it will take up to a month for this to resolve.
Prolonged sitting or standing can aggravate this.
The area over the pubic bone may remain swollen and firm for several months. When it
no longer feels tender you may massage the area for 10 minutes a day. This will help
the swelling to reduce faster.
All the vaginal sutures are self-dissolving. Some may take several weeks to fall out.
There are sutures along the labia, holding the packing in place; these will usually be
removed five days after surgery.
During the early phases of healing it is not unusual to have some areas of numbness of
the labia and mons from swelling. This should improve over the first few months after
surgery. Permanent numbness of these areas is very rare.
Brownish yellow vaginal discharge is expected for the first month to six weeks as the
skin heals and adapts on the inside of the vagina. Douching with a soap and water
douche during these early phases will reduce this. Should this return, it is usually
related to overgrowth of bacteria and should be treated with a change of the douching
solution. See DOUCHING INSTRUCTIONS, in this package, for more details.
Occasionally patients will have areas of delayed healing or ulceration. These should be
treated with an antibiotic ointment, thinly placed, and the area should heal promptly.
The doctor and the nursing staff have given you prescriptions for your comfort and care.
It is important that you use the medications as directed unless you experience abnormal
symptoms that might be related to medication usage.
Symptoms such as itching, development of a rash, wheezing, and tightness in the throat
may be caused by an allergic reaction. Should any of these symptoms occur,
discontinue all medications and call the office for instructions. Our toll-free number is
866-876-6329 or local call 480-657-7006
Please e-mail us at firstname.lastname@example.com for more information,
or call our office at 1-480-657-7006 or toll-free at 1-866-876-6329.


text:
Former University of Notre Dame football coach Lou Holtz, comedian and actor Martin Short and former Irish football standouts Joe Theismann, Pat Terrell, Tony Rice and Mike Golic all will speak at the Notre Dame BCS Championship Game Pep Rally scheduled for 7 p.m. on Saturday, Jan. 5, 2013, at Lummus Park (660 Ocean Drive, between 6th and 9th streets) in the South Beach area of Miami Beach, Fla.
The master of ceremonies for the rally will be Golic, a former Irish football captain and current co-host of ESPN Radio's "Mike & Mike in the Morning" show.
A member of the College Football Hall of Fame, Holtz was the head coach of Notre Dame's most recent national championship team in 1988. He coached the Irish from 1986 through 1996 (100-30-2 record) and also served as a head coach at William & Mary, North Carolina State, Arkansas, Minnesota and South Carolina (249-132-7 combined record in 32 seasons). He's currently a college football analyst for ESPN.
Short is the Canadian-born actor, comedian, writer, singer and producer maybe best known for his appearances on television shows "SCTV" and "Saturday Night Live" and in movies including "Three Amigos" and "Father of the Bride." He has two sons who graduated from Notre Dame and he is a member of the advisory council for the DeBartolo Center for the Performing Arts.
From South River, N.J., Theismann played quarterback for the Irish from 1968-70 and remains architect of the most prolific single-game passing performance in Notre Dame history (526 yards against USC in 1970). The 1970 Heisman Trophy runner-up, Theismann helped the Irish to an 11-1 record as a senior in 1970, including a 24-11 Cotton Bowl win over top-rated Texas to end the Longhorns' 30-game win streak. Also an Academic All-American he still ranks seventh all-time in passing yards (4,411) and in touchdown passes (31) at Notre Dame. The 1983 NFL MVP, Theismann was inducted into the College Football Hall of Fame in 2003.
From St. Petersburg, Fla., Terrell played free safety for the Irish from 1986-89. A starter in 1988 and '89 as Notre Dame put together its record 23-game win streak and won the '88 national title, he became best known for knocking down Steve Walsh's two-point conversion attempt in the final minute to preserve Notre Dame's midseason win in '88 over top-rated Miami.
From Woodruff, S.C., Rice played quarterback for the Irish from 1987-89. Like Terrell, he was the Irish starter through the '88 national championship season and 23-game winning streak. He finished fourth in the 1989 Heisman Trophy voting and was the Football News first-team All-America quarterback.
From Willowick, Ohio, Golic played defensive end for the Irish from 1981-84 (he was a starter in '83 and '84) and served as one of three senior captains in 1984. Golic went on to play nine years in the NFL with Houston (1985-87), Philadelphia (1988-92) and Miami (1993).


text:
We can't let the week go by without mentioning the menswear shows that have been rumbling on in Milan and have now decamped to Paris, where the fashion pack will remain until Couture kicks off on Monday. And while we will bring you a round-up of the menswear trends next week – the boys need to know what they are going to be wearing come autumn too you know – we had to write about the genius Adam Kimmel styling now. Well, we say genius, but it's also a bit brilliantly sinister. Walking into his presentation in Paris yesterday, guests saw the most surreal casino ever. Models stood at gaming tables in tweed, velvet, needle-cord and cashmere coats, jumpers and jackets – so far so normal – but it was their faces that no-one could take their eyes off.
Each boy was wearing a gruesome moulded mask. Gnarled features, bulbous eyes and twisted expressions, the heads were inspired by the American contemporary portrait painter, George Condo, and made by special effects artist Gabe Bartalos. Expect these puppies to pop up in many a style mag editorial over the A/W season, or haunt your dreams tonight!
- Kay Barron, Grazia's Fashion News Editor


text:
SAH/SAHM/SAHD(?) - stay at home
me BS 52
him - 46
married 15 years DIVORCED 10 31 12
children - ds15 ds12
d-day 12-19-11
I gave a 24hour ultimatum then went to attorney next day
Divorce filed
It's also listed on the first post of this thread.
[This message edited by Deeply Scared at 11:38 AM, May 26th (Sunday)]
My tolerance for stupid shit is getting less and less.
FT = Fucktard. I don't know who thought it up.
[This message edited by jo2love at 5:37 PM, June 12th (Wednesday)]
D = Divorce
S = Separated
M = Married
R = Reconciling/reconciled
MOM = Married Other Man
MOW = Married Other Woman
SOW = Single Other Woman
NB = New Beginning
PA = Physical Affair
EA = Emotional Affair
ONS = One night stand
OLA = Online Affair...?
CL = Craig's List
^^ = What is written above
[This message edited by Take2 at 6:21 PM, June 23rd (Sunday)]
(a hook up site, I think)
"That's the thing about pain, it demands to be felt."
F&G lists the g2gs for people to have fun.
[This message edited by SI Staff at 7:36 PM, July 19th (Friday)]
True love is harder to come by than soul mates. True love requires work.
Ignorance can be cured with knowledge. There is no cure for being an idiot.
It stands for Piece of Shit Ensign Rivera.
There is a discussion on the evolution of POSER by Defiled Rage on Page 7 of the Betrayed Menz page (volume 14)
[This message edited by wonderboy at 6:07 PM, September 20th (Friday)]
Anyone know what an SGAS Day is?
I don't know that one, maybe someone else will
If the couple get back together and move on, the abbreviation FWS (Former wayward spouse) is sometimes used, too.
[This message edited by Cally60 at 7:22 PM, October 7th (Monday)]


text:
The Pedalectrics ProjectThe company name is Pedalectric, but the technology it is engaged in developing goes far beyond constructing better bicycles.
Pedalectrics' current focus is on vehicles built to the US Department of Transportations' Neighborhood Electric Vehicle (NEV) standards.
Increasing visibility and viability will push the Ultra Light Ground Vehicles of Pedalectric into the mainstream, of the personal vehicle mix in the United States.
The Pedalectric Company
Industry Partners
Pedalectric has identified three key technologies,industr,y technology companies and is actively engaged in discussions with companies across the US discussions to use their licensed productstechnology in current prototypes. Further sStrategic partnering is planned as means of insuring unhindered access to critical component assemblies, and a significant lead over potential competitors.
Investor Profile
Investors are being sought for the seed round to complete and enhance the production prototypes, and for a first round of funding to fully implement the project through sales.
No offer to sell any security in the Pedalectrics project is being made by this description of investment planning.


text:
Organization Technology International Pte Ltd, OTI Consulting is an international HR/OD consultancy specializing in Total Organization Renewal with global hubs in China, Dubai, Philippines and Singapore.
Established in 1982, we have been partnering organizations, public and private, to transform their corporate culture and grow their businesses. Our core business include: OD Consulting, OD Infrastructure & HR Systems Consulting, HR Training & Development, Search & Selection and OD/HR Diagnostic Tools.
Our specialization consultancy approach – the Total Organization Renewal Process, is guided by our operating values of Integrity, Innovation, Initiative and Intrapreneurship. Our approach has transformed MNCs, SMEs and Fortune 500 corporations in Singapore and the Asia Pacific Region with a dynamic team of professionally qualified consultants, OTi Consulting partners our clients to realize their corporate visions, developing strategic frameworks implemented through customized systems and applications.


text:
DAVIE — Dolphins coach Tony Sparano says that cornerback Benny Sapp is a "pain in the neck.''
And that's a good thing.
Sapp took advantage of the injury-releated absence of veteran cornerback Will Allen last year and filled in admirably in nickel situations while excelling on special teams. He played 16 games, including six starts, and notched 41 tackles with a career-high 10 passes defensed and two interceptions.


text:
- Sort:
- Most Popular | Most Recent
Taken from Devou Park, overlooking both Cincinnati, OH and Covington, Ky. The Ohio river splits the southern and northern borders of Ohio and Kentucky, respectively. Throughout the year, Cincinnati hosts many events on the river; such as The Tall Stacks, a showcase of riverboats, and fireworks displays, as well as o...
This is a pano of Marietta Ohio, images taken on December 26. There were 1050 images taken with my Sony H50 and Epic 100. It took about 28 hours of processing to stitch, and 8 hours to do minor color and sharpening in photoshop.
Ohio State V Ohio University Panorama
Approaching Ohio Pass from the south. Check out the springtime wildflowers by the roadside. (For reference: Ohio Pass is west of Crested Butte.)
Modern Aircraft display, at the National Museum of the Air Force (formally the Air Force Museum) at Wright Patterson AFB (WPAFB), in Dayton Ohio. Summer 2009. Please help and identify as many of these aircraft as possible in snapshots. This is that last of four panaramics that I shot of the museum in August of 2009....
My first GigaPan using a modified GigaPan robot and modified Kodak z812IS camera. Total # of images = 78
Pan from the oval of The Ohio State University, looking North (L) to South (R)
The Black (Pugh's Mill) Covered Bridge: One of the few remaining covered bridges in southwestern Ohio and the only one in Butler County on its original site, this bridge was built in 1868-1869 to give access to a saw and grist mill owned by James B. Pugh on Four Mile (Tallawanda) Creek. The wooden frame three-story mil...
I was attempting a 4200 image 360 pan out here on the pier on a very cold day when my batteries gave up from the cold after 1071 images. I had another set but I was freezing too so I gave up! I hope to return and finish this soon though. Also I realized that I could be using a lot less overlap, from the looks of it ...


text:
For Immediate
Release: March 22, 2011
loses to Coastal Carolina 6-1
CONWAY, S.C. -- The Binghamton
University women's tennis team (5-7) fell to the Coastal Carolina
Chanticleers 6-1 in a dual match Tuesday afternoon. The match
was the third straight in as many days for the Bearcats.
|| Go Back to Home Page |
Copyright ©
Binghamton University. All rights reserved.
No portion of this site may be reproduced or duplicated without the permission of Binghamton University.