text:
Beauty and Fashion
Don't be fooled by it's suburban ambiance or the Whole Foods neighbor. At fab'rik East Cobb, you'll find runway fashion at affordable prices, sans snooty service or sticker shock.
With flowing tops and whimsical dresses, premium denim and amazing accessories, fab'rik East Cobb offers expert styling advice for filing your closet with everyday fits and impressive out-on-the-town style. Featured in style magazines like Lucky and Details, it was even named by WWD as the place to buy jeans in Atlanta.
If you're looking for stylish work attire, a flirty top for welcoming spring, or a fabulously fitted pair of jeans for date night, look no further than fab'rik East Cobb.
A shopaholic's dream, fab'rik delivers high style without attitude or sticker shock. If you've seen it on the runway or the cover of a magazine, chances are you'll find it at fab'rik.
fab'rik - East Cobb
1311 Johnson Ferry Road
Suite 564
Marietta, GA 30068
(770) 509-3444


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If you purchased the dedicated car kit for your phone, you can use the included in-car holder to mount your phone securely inside your car and use your phone on the road. Refer to the car kit guide for instructions on how to install the in-car holder and properly mount your phone to the holder.
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He Got Money To Blow


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The Harrison
- Address:
355 Greenwich Street
New York, NY 10013Neighborhood:
TriBeCa - Downtown
- Cuisine:
AmericanPrice: $31 to $50
The Harrison
- Dining Style: Casual Dining
- Website: http://www.theharrison.com/
- Phone: (212) 274-9310
- Hours of Operation:
Dinner: Monday – Thursday: 5:30pm – 10:00pm; Friday – Saturday: 5:30pm – 11:00pm; Sunday: 5:00pm – 10:00pm
Lunch: Wednesday – Friday: 11:30am – 3:00pm
Brunch: Saturday – Sunday: 11:30am – 3:00pm
- Payment Options: AMEX,Diners Club,Discover,MasterCard,Visa
- Cuisine: American
- Executive Chef: Ari Bokovza
- Dress Code: Casual Dress
- Accepts Walk-Ins: Yes
- Additional Details: Banquet/Private Rooms, Bar Dining, Beer, Farm to Table, Full Bar, Patio/Outdoor Dining, Personal wines welcome, Personal wines welcome (corkage fee applies), Private Room, View, Wine
- Special Events: We have a private dining room located in our award winning wine cellar that can accommodate up to 24 guests. Please inquire through our link found on the Open Table website or email email@example.com
A word from The Harrison
Opened by Jimmy Bradley in October 2001, this Tribeca favorite is a restaurant remarkably in tune with its neighborhood and the city at large. Featuring seasonal contemporary American cuisine from Chef Bradley and Executive Chef Ari Bokovza, and sincere hospitality in a handsome and casually elegant setting, The Harrison instantly makes you feel like you've come home. The restaurant also boasts a private dining room housed in its award-winning wine cellar, and outdoor café with Hudson River views and a bar that begs to be dined at for a less formal meal. Since April 2011, Harrison diners have been enjoying the cool, casual vibe of The Harrison at lunchtime. Lunch at The Harrison is suited for business meetings, a quick bite, and special occasions alike. Whether it's for lunch, dinner or a special event, The Harrison offers rustic, soulful fare, continuing owner Jimmy Bradley's vision of bold, seasonally inspired cooking with sincere hospitality.Continued
Foodspotting photosSee all photos
The Harrison reviews from OpenTable diners
95 reviews since August 1, 2014
- Food4.2Service4.3
- Ambiance4.2Noise LevelModerate
neighborhood gem (60)fit for foodies (48)special occasion (32)great for outdoor dining (26)good for groups (21)romantic (21)notable wine list (17)great for lunch (12)great for brunch (10)vibrant bar scene (8)hot spot (7)scenic view (5)kid-friendly (5)late-night find (4)Show More
- It's a shame to see you go, Harrison!ElGuapoDined on 11/22/2014We love this place for being everything a restaurant ought to be: a welcoming place that allows you the opportunity to relax, the time to enjoy your meal and in fine company and the choice of wonderful food. The staff is friendly and professional, the seating is comfortable and the atmosphere is perfect. Of course, it is a shame that it is going to become a memory in December when this restaurant closes due to the perennial curse of restaurants in Manhattan.Special Features:I would recommend this to a friend.
- Sad to see it goLisaVIPDined on 11/21/2014I had a great experience at the Harrison. I am disappointed it took me so long to get down there. It was definitely worth the trip.I would recommend this to a friend.
- Wonderful experienceFoodie4LifeDined on 11/3/2014My Dad came to NYC on business and I wanted to treat him to a great restaurant. There's a lot of pressure to pick the "perfect place" as many would consider him a restaurant "maven" from his 30+ yrs worked in the city and taking out many clients to a vast amount of great restaurants. My colleague recommended this restaurant and I was impressed from the moment I walked in. I received a warm and welcoming greeting by the hostess and the bartender when I sat at the bar to have a drink as I waited for my Dad. The ambiance was upscale, attractive interior and not too loud. We ordered an appetizer and entrees recommended by the waiter which were phenomenal and the wine/wine list was spectacular. Overall A+ experience- would recommend to anyone!Special Features:
- Warm ambiencedenimgirlVIPDined on 10/24/2014Warm ambience provided a nice setting for a solid dining experience in Tribeca. Walking distance from the 9-11 museum was the reasoning behind my selection. Excellent attentive service.Special Features:I would recommend this to a friend.
- BonnieVIPDined on 10/18/2014We haven't been to the Harrison in a while and it was pleasant to be back. When we arrived, fairly early, it was quiet, but by the time we left, that could no longer be said. We began with sharing the grilled octopus, not to be missed. Our main courses were fish, well cooked and nicely plated. With reasonable expectations, the Harrison will not disappoint.I would recommend this to a friend.
- DarqueDined on 10/4/2014Service was amazingly smooth and unobtrusive without the usual check slapped down in front of you before being requested. Bravo for good manners Food was very good. And we were happy to be able to take our own wine and just pay a corkage fee.Special Features:I would recommend this to a friend.
- ExcellentOpenTable Diner Since 2014Dined on 9/26/2014Fantastic food, as was the service and atmosphere. Staff VERY friendly, accommodating and attentive. Excellent food to suit all, including people with allergies. and good varied choice of quality wines. Definitely worth a visit, You will not be disappointed. Book in advance highly recommended as this very popular place books up fast!Special Features:
- Good for dinner not lunchKneedeepDined on 9/25/2014I have been to the Harrison many times for dinner and found the menu and over experience to be great, lunch however is a differnt story, the menu is no bland and unispired with very few healthy options in the mains.
- Nice PlaceFoodieVIPDined on 9/20/2014Nice Place, good food, good service, just a bit to loud for conversation. Recommended.Special Features:
- TnT USA 2014tntusa4014Dined on 9/18/2014Good place solid food and service but not great if you want no fuss and quick quality this is the place cocktails, food and wine good value recomendedSpecial Features:
- great all aroundannjDined on 9/18/2014Great, attentive service, and the food is not only delicious but generous in portion size. There's ample outdoor seating perfect for people watching and the indoor seating is not crowded during lunch. Classy interior. Highly recommend if you want a no fuss, satisfying meal.Special Features:
- Excellent twists on fab standbysDisappointedDined on 9/10/2014Really enjoyed the figs prosciutto and melon with diachon and mint!Special Features:I would recommend this to a friend.
- staple food served in tasty waysreidico121Dined on 9/10/2014Suggestion is to offer several small bar food itemsSpecial Features:I would recommend this to a friend.
- a Tribecca gembilllVIPDined on 9/3/2014not sure how I have missed the Harrison, but it remains a terrific site for a serious, but charming, delicious dinnerSpecial Features:I would recommend this to a friend.
- Service was five starsPeterVIPDined on 9/3/2014Rarely would I start talking about a dinner talking about wait staff but this was deserved. I know the food at The Harrison will not disappoint and they have my favorite rum and Hirsch Reserve Pinot (one of very few that do) BUT the service was so pleasant, outstanding, courteous that it is imperative to note those five stars. The food -- pork chop; calves liver, bass are excellent choicesSpecial Features:
- Great find!PerrobinVIPDined on 9/2/2014Interesting and inventive seasonal menu. Portions great for sharing. We loved the flexibility of choosing multiple smaller dishes or entrees. Good value and ambiance.Special Features:I would recommend this to a friend.
- A FavoriteCateDined on 8/26/2014The Harrison has been a favorite since it opened in 2001. It continues to be a real treat whenever we go there. The food is creative and delicious. The service is spot on. It is our favorite spot in the neighborhood chock full of terrific restaurants.Special Features:I would recommend this to a friend.
- TriBeCaNearDined on 8/24/2014I always enjoy the Harrison experience. Gracious and delicious.Special Features:I would recommend this to a friend.
- solidOpenTable Diner Since 2007Dined on 8/16/2014this is the 3rd time I've been spanning over 5 years. Each time the food and service has been solid. For the first time I sat outside and it was very enjoyable, I like outdoor dining, but many locations in the city it's a trade-off. At the harrison late on a Sat. it was really enjoyable. This time we combined 4 small plates and a side for a filling dinner for two (didn't quite finish everything, and frankly we upsold the 4th plate, could have done without it).Special Features:
- Quite perfectTNNJVIPDined on 8/16/2014Don't know why it took us so long to return. Won't happen again. Welcome was warm. Menu was inviting. Food was superb, thoughtful and delicious. Service by Omar was gracious and spot-on including multiple great wine recommendations. Looking forward to another wonderful meal.Special Features:I would recommend this to a friend.
- Jennifer from BostonFoodiefromBostonDined on 8/15/2014We travel to NYC a few times a year for business and always love to enjoy the food scene - the Harrison definitely lived up to our expectations! Would go again and would highly recommend it to friends!Special Features:
- didn't find outstanding - just ok.OpenTable Diner Since 2010VIPDined on 8/15/2014didn't find outstanding; the sandwich (fish) was oily and batter was too crispy - not pleasant biting into.Special Features:I would recommend this to a friend.
- Great Meal in Tribecacr7675Dined on 8/14/2014Having worked in the area for the last 15 years always wanted to eat at The Harrison. Big mistake why did I wait so long... I can't wait to come back. The meal was fantastic. I had pork milanese the pork was moist and delicious. My wife had duke confit which she enjoyed thoroughly. The first course of chilled corn soup and heirloom gnocchi were a great start. The service was professional and noticed a real teamwork approach as other servers chipped in to clear plates and replace napkins when our server was busy.Special Features:I would recommend this to a friend.
- Huge DisappointmentOpenTable Diner Since 2008VIPDined on 8/8/2014The food was such a disappointment - I don't know what to say. The chicken was dry and overcooked. Other dishes were overdone and too oily and tasteless. And the service was mediocre at best.....
- Exceptional foodTXvisitorDined on 8/5/2014Old favorites served in a wonderful, creative fashion!Special Features:I would recommend this to a friend.
- ctltribecaVIPDined on 8/3/2014excellent food preparation & attentive staff. The plates are beautiful and the seasoning inventive.Special Features:I would recommend this to a friend.
- The following 1009 reviews are from the The Harrison reviews archive.
- Orzo mac and cheese.KatKDined on 7/30/2014We went for Restaurant Week, and while everything was delicious (salmon entree -- the sauce was amazing!) the orzo mac and cheese was just beyond anything. My best friend and I both agreed we could have just had our own sides of mac and cheese and we would have been perfectly content! This is one we're definitely coming back to.Special Features:
- DisappointingNodiet4meVIPDined on 7/29/2014Always made a point of eating here when in NY for the liver that you could cut with a fork. Last time was not up to par and this time was worse. The chard was tough (could not cut with a knife), the bacon-onion torta was overcooked (almost burnt) and the liver was in two pieces and hard to cut. The lamb neck "oso bucco" was good but not extrordinary. A bright point was the grilled octopus appetizer which was very good. Wine selection/pricing also good. The service was average, I ordered coffee at the end of the meal and it didn't show up. All in all expected more for the money. This is off my "must visit when in NY" list.
- SupermeiVIPDined on 7/27/2014The waitress needs to put some smile on her face!!! Worst service experience ever!!!
- Meh! and not a good deal.RestaurantWeekHunterDined on 7/26/2014They advertised in Restaurant Week for $25 for lunch. You can pick 2 courses from the menu, regardless of it's less or more than $25, you pay $25. Totally doesn't make sense to pay $25 when you picked 2 items for less than that (plus I doubt you can choose 2 courses that valued more than $25 that you'll like. I feel like I am almost forced to do that, since it was clearly I went there out of good fun during Rest Wk to find bargains) They show no effort during Restaurant Week. Just a meh experience.Special Features:
- deliciousVIPDined on 7/25/2014lovely restaurant with very good service and food will go back again when I am downtown
- Restaurant week gemNewyorkerVIPDined on 7/24/2014I always enjoy the Harrison but had an especially good experience with the restaurant week menu. Excellent choices - fantastic chocolate flan dessert. The outdoor dining is so special. The waiter was very busy and never offered coffee until he was giving us the check and had come felt missed the fact we had been served dessert. But overall it was. Very nice experience.I would recommend this to a friend.
- Never disappointsOpenTable Diner Since 2006Dined on 7/23/2014This is our third visit to the Harrison this year. We always bring our out of town guests there and it never disappoints. They make a genuine effort to accommodate table preferences. The staff is friendly, experienced and attentive. The food is consistently good. The ambience is conducive to enjoying a nice meal with friends and/or relatives. Definitively recommend it.Special Features:
- Perfect summer date spotShelbyDined on 7/18/2014Perfect outdoor dining location. Quiet street, great food, and fabulous service. We loved everything we ordered, particularly the gnocchi and summer artichoke salad. Will definitely be back.Special Features:
- Excellent Food and ServicepegbloomsDined on 7/12/2014Within walking distance of most TRIBECA living rooms, this restaurant serves an electric and delicious menu. From the lamb starter to the salmon entree and fine wine parings, this was a meal to remember.Special Features:
- Lovely Outdoor BrunchLuv2eatVIPDined on 6/29/2014My husband and I had a very enjoyable Sunday Brunch at The Harrison recently. I had a Pork Sandwich that was sumptuous, while he had a delicious version of Eggs Benedict. We both loved our appetizer of Hake Fingers. The wine list continues to offer an excellent and varied selection. Our server, Fernando was very attentive, friendly and courteous. It was a beautiful day and the outdoor dining was very pleasurable. I look forward to more enjoyable summer brunches and dinners at The Harrison.Special Features:
- A great spotkenjoDined on 6/26/2014They do things right here. Great service. Outstanding food. The specials really are special, not just leftovers repurposed to move. It's a bit pricey but well worth the money.Special Features:I would recommend this to a friend.
- Hidden Brunch spot on GreenwichJeffreycolsDined on 6/8/2014A hidden brunch spot. Great food and staff. Creative drinks. Surprisingly kid friendly.Special Features:I would recommend this to a friend.
- so so foodOpenTable Diner Since 2009VIPDined on 6/7/2014no need to be back. the food wasn't bad but it wasn't an unforgettable experience.Special Features:
- marc lebowitzleboDined on 6/7/2014we dined at the harrison this past saturday - norm (the host) greeted my wife and I and then joined us as at the bar while we waited for our friends to arrive. the bartender recommended a bourbon drink that was great! the service at dinner - the food presentation and the food served were all excellent and served at a proper pace - my wife also loved the desert selection - we will be back in two weeks to try their summer menuSpecial Features:


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The California series welcomes a distinctive new member in the sleek form of the Sonoran SCE Thinline, which features a "tight" dreadnought body a mere 3" deep for comfortably easy playing and a Fishman® Isys pickup system with onboard tuner that lets you be heard loud and clear.
Other premium features include a solid spruce top with scalloped X bracing for richly resonant tone, mahogany back and sides, three-ply gold pickguard, elegant cosmetic touches including a checkerboard rosette and body and neck binding, C-shaped bolt-on maple Stratocaster® neck with dual-action truss rod for rock-solid stability, 20-fret rosewood fingerboard with bone nut, Fender "Viking" rosewood bridge with compensated saddle, forward strap button with internal block reinforcement, vintage-style tuners, chrome hardware and gloss neck and body finish.
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This guitar is amazing, it is the first steel string acoustic that I have owned but I have played others it sounds amazing and is very easy to play. the only downside which is similar to most other guitars is that when it is brand new it doesn't like staying in tune but after a couple of weeks it is fine. I would recommend this to anyone.
|Model Name:
|Sonoran™ SCE Thinline, Cutaway Electric, Natural, Solid Spruce Top, 3" Deep, Fender® Preamp with Built in Tuner
|Model Number:
|Body Material:
|Solid Spruce Top with Laminated Mahogany Back and Sides
|Body Finish:
|Gloss Polyurethane
|Body Shape:
|Scalloped X
|Body Binding:
|Body Back:
|Laminated Mahogany
|Body Sides:
|Laminated Mahogany
|Body Top:
|Solid Spruce
|Body Width Lower Bout:
|3" (76 mm)
|Neck Material:
|Neck Finish:
|Neck Binding:
|Scale Length:
|25.3" (643 mm)
|Number of Frets:
|String Nut:
|Nut Width:
|1.625" (41.3 mm)
|Position Inlays:
|Volume, Bass, Mid, Treble, Low Battery Indicator Light
|Special Electronics:
|Fishman® Isys III System with Active Onboard Preamp and Tuner
|Rosewood with Compensated Bone Saddle
|Hardware Finish:
|1-Ply Gold
|Fender® Dura-Tone® 880L (.012-.052 Gauge)
|Unique Features:
|Fender® Stratocaster® " C" shaped bolt on neck, Fender Tight Dreadnought Body Shape (3" Deep), Dual Action Truss Rod, "Viking" Fender Bridge, Factory Mounted Forward Strap Button with Internal Block Reinforcement, White Dot Inlays, Checkerboard Rosette, Multiple Body Bindings, bone nut and saddle, and "Viking" Fender bridge and three-ply gold pickguard
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Sometimes you just need a change of scenery. You need to sleep in, mosey on over to the pool, sip some morning cocktails, explore and simply relax. The best part, Mom, is you don't have to go far to get away!
With this offer, you'll be stay-cationing like a celebrity at Luxe Sunset Boulevard Hotel. Spend a fabulous night at the chic Los Angeles boutique hotel in a Superior King or Double room. You'll get one breakfast voucher to use in the hotel restaurant, a welcome cocktail to sip as you settle into your comfy pad for the night, a poolside martini to cool down while you're sunning, free WiFi (to check email? Yeah, right! How about streaming some sweet tunes and dancing around your room!), discounted valet parking, a heated pool so you can dive right in without goose bumps, a tennis court and fitness center if you're feeling sporty, a spa to get pampered, a lobby lounge and bar to socialize and ultimately, time to yourself. Need we say more, Mom? We'll meet you there!
Luxe Sunset Boulevard Hotel has it all. Located on Sunset Boulevard close to Brentwood, Pacific Palisades, and Beverly Hills, it has a fabulous pool, WiFi throughout the hotel, tennis court, bar lounge, friendly staff, clean updated rooms, business center, pet-friendly rooms, spa, a fitness studio, and only a 15-minute drive to the beach. Luxe is a perfect stop this Summer for a quick get away with the kids or just a special weekend away.
Luxe Sunset Boulevard Hotel
11461 Sunset Blvd.
Los Angeles, CA 90049
(310) 691-7554


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Rhea Perlman�is going back to a place where everybody knows her name... television!The�Cheers�star has been cast in the third season of Fox's�The Mindy Project�in a recurring role,�
Worrying what you're going to feed your kid during the summer while on vacation? These Jell-O recipes might help you out.
It just seems like yesterday that Jack's Abby Brewing was opening on Morton Street as a draft only, lager only brewery.
On the front page of the Devils Lake Journal for Tuesday, July 22 you will find what's "Coming in print," what's only found on our website today and a whole lot more.
As a severe thunderstorm system made its way through the town, a very busy meeting with several in-depth discussions was held at city hall Monday evening.
Strong winds and heavy rains hit the area Monday night leaving the residents of Devils Lake and the region some cleaning up to do. Here a large branch has fallen near Central Middle School.
A story ran on the front page Monday recapping the Ramsey County Commission's Special meeting held Friday morning.
As of last week, an Indigogo campaign for a documentary to be titled "Batkid Begins" went live, asking to raise $100,000 to tell the story of Miles Scott, a 5-year-old boy who beat leukemia.
Syfy has assembled the main�cast for its upcoming science-fiction drama�Killjoys, a new series from...
"All of the Season's Pizza employees participated in punching, kicking and pouring hot soup over my body. I was unarmed and defenseless and had to suffer a brutal beating by all of the employees of Seasons Pizza." - Nigel Sykes, who tried to rob...
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- Welcome from United Nations ESCAP
The United Nations Economic and Social Commission for Asia and the Pacific (ESCAP) is the regional development arm of the United Nations for the Asia-Pacific region.
ESCAP is also the executive organizer of the Asia-Pacific Business Forum (APBF) 2014 and as such hereby invites you to join for this year's event !
— Enhancing regional business sustainability and investment —
Where — This year, APBF 2014 is scheduled to be held in Colombo, Sri Lanka.
When — 25 - 27 November 2014 (please note that the Eighth Meeting of the ESCAP Business Advisory Council is a closed session by invitation only).
Who — APBF participants consist of business, government, academic, civil society and other key stakeholder from across the Asia-Pacific.
Business matching opportunities
Interested in organizing bilateral meetings with other companies also participating in the Asia-Pacific Business Forum?
Contact our team who will make its best to help you find potential business partners.
- About APBF
The Asia-Pacific Business Forum (APBF) is the flagship regional business forum organized by the Economic and Social Commission for Asia and the Pacific (ESCAP). With its 53 Member States plus 9 Associate Members, ranging from least developed and Pacific Island countries, to countries with emerging markets, the ESCAP secretariat and ESCAP's Business Advisory Council are the driving forces behind APBF.
- An outstanding roster of speakers
- Five reasons to attend
Join a growing regional community working collectivity to address the post-2015 development agenda and achieve the sustainable development goals
Make a contribution to setting the business sustainability agenda on the international stage
Learn how to strengthen business disaster risk resilience and management from industry experts and experienced business leaders
Expand your network in one of the fastest-growing and dynamic regional hubs in the world
Participate in post-Forum events including business matching, workshops and site visits
Over the years APBF has attracted a diverse roster of outstanding business leaders as well as political leaders. These high-level speakers and many others are sure to make APBF 2014 a truly significant event.
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Levenger Staff Bag
Price: $79.00
Item: AM1925
A messenger bag we love
Here's the bag of choice for Levenger staff members and those in the know. The Levenger Staff Bag is a thinker's delight, able to tote heavy texts, files, iPad and accoutrements while maintaining its shape.
Ultra-durable washed canvas, unlined and lightweight
On the sides are handy stash pockets for your eyeglass case and water bottle
Out front is a monogrammable leather placard
Twin stash pockets under the front flap
Loop-tab closure
Open the front flap to access the generous main zip region
Inside zip pocket and key clasp
Wide shoulder strap can adjust from 11 1/4 inches to 23 3/4 inches
Carry it over the shoulder or messenger-style
Gray canvas with black glove leather trim
Nickel hardware
13 1/8W x 4 1/8D x 11 3/4H; 1.5 pounds
Levenger Staff Bag
I've been waiting for a bag like this...
I used to use Marimekko canvas bags, but they stopped making them years ago. I've hunted and hunted, looking for a comparable product. The best thing about this Levenger bag is that it is actually MUCH better than the bag I was looking for! It's classy looking, lightweight. It has enough pockets to make it useful...but not so many that it's confusing. It holds wallet, cell, tablet, papers, and a book. Honestly? It's perfect!
May 18, 2013
A Poem in Review
This bag is quite lovely to behold; The style it never will grow old. It carries my books, And has lots of nooks, In short, you can count me as sold.
April 14, 2013
"LOVE" my new bag!!!!
I squealed with excitement when my bag arrived!!! I was in search for a great cross body bag, and have I found the perfect one!! I'm tall so to find one that hangs properly at the hip is important to me. Also, it's soft so it conforms to the hip, feels comfortable, no scratch zippers, easy pockets, fun closure, love the charcoal color and texture of the fabric, I love it all! The best part is, I wear it as my everyday bag so if I'm out shopping, I have hands free! Lots of space for my journal, a water bottle, etc. if necessary. I have never been disappointed with a Levenger product! You guys are awesome!!!
January 15, 2013
Good bag
Last year I was unhappy with the Bloomsbury Bookbag, it doesn't have a strap. But this year I got it right! This bag is roomy, comfortable to carry, and a good weight. The only complaint I have is that the zipper is a little stiff, but otherwise I'm happy.
December 30, 2012
Mourning this bag
I love this bag so much, I carry it everywhere, but only about a month after I got it, the attachment of the strap to the bag itself began to fray (and I wasn't even carrying anything heavy!), and now it's just getting worse with a giant hole there! I am really in mourning because I love this bag, it's the perfect size for a student hoping to carry a laptop and a couple other things, and has great pockets for water bottles and gadgets, but it's become unusable. If only the strap connection were more sturdy :-(.
August 14, 2012
Not as good as I thought
In the beginning I had some problems with the qipper and mentioned that on a review. Now the stitching is coming apart and I have only had this bag since the end of March (3 months). Very disappointing.
June 22, 2012
Love the look
Wonderful bag with a few shortcomings: overall, the bag, or at least the flap needs to be a little less pliable and more like a waxed linen; the zipper closure when not in use, folds inside the bag very nicely, but the lip of it covers the opening of the inside zip pocket making it a nuisance to get to (maybe move the zip on this pocket down a little more); lastly, the leather tab closure is not the greatest. Despite all this kvetching, I love the bag, it's color, and have gotten many compliments. Also, it's light as a feather when empty - I hate it when you start off with a bag that weighs a ton because I always carry a load of stuff and by the time I finish packing up, it's a workout.
April 6, 2012
No bulk
This is a good bag. The construction is tight and the bag is very attractive. The flap could hang slightly lower over the pockets on front and an interior full-bag separater would be helpful. This is so because the bag is soft-sided. The exterior pockets are very useful. It would not hurt to add either an interior or exterior phone pocket, but it is not imperative. The strap is wide enough to be comfortable and long enough to be used cross-body. This is especially important for those of us who use public transportation. The bag adds no bulk or weight to your load, which I find highly desirable.
March 24, 2012
The black dye bleeds
I love the weight, style and function of this bag, but the black dye of the material rubs off on contents of the blag blackening leather goods, glasses cases, etc. Line the bag or pre-treat the fabric!
March 12, 2012
staff bag
I really like this bag but do agree that the front flap will not stay in place. The leather holder that the flap tab goes into has riped thru the fabric and now just hangs loose. Also the seams of the bad\g are starting to come apart only after using the bag for about 3 months. The front tab-flap needs to be improved and the seam stiching needs to be reinforced. I would buy again if improved.
December 16, 2011
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text:
National Correct Coding Initiative Edits
Notice: The MUE file for the third quarter of 2014 has been updated to contain two additional fields of information. One field indicates whether each MUE is a claim line or date of service edit. (See MLN SE1422.) The second field provides the rationale for each MUE. Information about MUE rationales is available in the National Correct Coding Initiative Policy Manual for Medicare Services, Chapter 1, Section V (Medically Unlikely Edits). Although the usual formatted version of the MUE file published July 1, 2014 and the updated version published July 3, 2014 are available on the CMS website in the third quarter of 2014, only the updated MUE file format will be available in future calendar quarters.
Important notice to all NCCI Users concerning the National Correct Coding Initiative Policy Manual for Medicare Services:
The annual updated version of the National Correct Coding Initiative Policy Manual for Medicare Services will be effective January 1, 2015. Additions/revisions to the manual have been italicized in red font.
National Correct Coding Initiative
The CMS developed the National Correct Coding Initiative (NCCI) to promote national correct coding methodologies and to control improper coding leading to inappropriate payment in Part B claims. The CMS developed its coding policies based on coding conventions defined in the American Medical Association's CPT Manual, national and local policies and edits, coding guidelines developed by national societies, analysis of standard medical and surgical practices, and a review of current coding practices. The CMS annually updates the National Correct Coding Initiative Coding Policy Manual for Medicare Services (Coding Policy Manual). The Coding Policy Manual should be utilized by carriers and FIs as a general reference tool that explains the rationale for NCCI edits.
Carriers implemented NCCI edits within their claim processing systems for dates of service on or after January 1, 1996.
A subset of NCCI edits is incorporated into the outpatient code editor (OCE) for OPPS and therapy providers (Skilled nursing facilities (SNFs), comprehensive outpatient rehabilitation facilities (CORFs), outpatient physical therapy and speech-language pathology providers (OPTs), and home health agencies (HHAs) billing under TOBs 22X, 23X, 75X, 74X, 34X).
The purpose of the NCCI edits is to prevent improper payment when incorrect code combinations are reported. The NCCI contains one table of edits for physicians/practitioners and one table of edits for outpatient hospital services. The Column One/Column Two Correct Coding Edits table and the Mutually Exclusive Edits table have been combined into one table and include code pairs that should not be reported together for a number of reasons explained in the Coding Policy Manual.
The Correspondence Language Manual available below has been written and maintained for utilization by the Medicare Contractors to answer routine correspondence inquiries about the NCCI procedure to procedure and MUE edits. The general correspondence language paragraphs explain the rationale for the edits. The section-specific examples add further explanation to the NCCI or MUE edits and are sorted by edit rationale and CPT code section (00000, 10000, 20000, etc.). Please refer to the Introduction of this Manual for additional guidance about its use.
Inquiries about the NCCI program, other than those related to NCCI edits, should be sent to the following email address: email@example.com.
This web page provides information to providers on Medicare's NCCI edits but does not address specific NCCI edits. If the viewer has concerns about specific NCCI edits, he/she may submit comments in writing to:
National Correct Coding Initiative
Correct Coding Solutions LLC
P.O. Box 907
Carmel, IN 46082-0907
Attention: Niles R. Rosen, M.D., Medical Director and Linda S. Dietz, RHIA, CCS, CCS-P, Coding Specialist
Fax #: 317-571-1745
- How to Use The National Correct Coding Initiative (NCCI) Tools [PDF, 2MB]
- NCCI Policy Manual for Medicare Services - Effective January 1, 2014 [ZIP, 749KB]
- NCCI Policy Manual for Medicare Services - Effective January 1, 2015 [ZIP, 1MB]
- Correspondence Language Manual for Medicare Services - Effective April 1, 2014 [PDF, 197KB]
- Chapter 23 - Fee Schedule Administration and Coding Requirements [PDF, 1MB]
- Modifier 59 Article: Proper Usage Regarding Distinct Procedural Service – Updated 10/28/14 [PDF, 130KB]
- Page last Modified: 11/24/2014 7:10 AM
- Help with File Formats and Plug-Ins


text:
Posted by Bossip Staff
Puffy is launching a car service so drunk ass celebrities can make it home safely and not end up with a DUI:
"He wants to make sure everyone's partying responsibly."
Let's see how this one pans out.
More On Bossip!
Celebrity Cribs: Chipotle Coppin' Fly-'Em-Out Baller Javale McGee Buys $800,000 High-Rise Vegas Condo [Photos]
Awkward Thanksgivings: Celebrities Who Got Alienated From Their Families
This Guy: A Look Back At Don Lemon's Biggest Ferguson Coverage Fails
Busted: A Gallery Of Celebs Caught Stealing Pics On Instagram
This Is America: Chilling, Gripping And Powerful Images From Ferguson After The Grand Jury Decision


text:
Narrow your search
The most important things to know when shopping for a new laptop, hybrid, or Windows tablet.
The world's geekiest waffle iron has launched on Kickstarter, to bring waffles in the shape of computer keyboards to your breakfast table.
The F-Type is the latest in a prestigious line of legendary cars from Jaguar. XCAR takes a step back in time through the alphabet to explore the predecessors to the awesome ride.
The F-Type may be the latest sportscar from Jaguar but its heritage stretches way back to the British manufacturer's first forays into racing. XCAR takes a look back at the ancestors of the F-Type and tracks the voyage through motorsport legend and design royalty to the present day.
Jaguar improves on its gorgeous F-Type roadster with the 550-horsepower 2015 F-Type Coupe R and its sleek and sexy hardtop.
Pricing not available
Sony has quietly kept its name away from the FES smartwatch, which has followed in the footsteps of the Pebble and raised big bucks from crowdfunding.
A world of mini-skirt, fiberglass car and Paul Newman movie ads awaits you with the New York Times' Madison, a project that asks the public to dig through vintage advertising.
The iPhone 6 and 6 Plus offer bigger screens, making it difficult for some to type with one hand.
At the 2014 Paris Motor Show, Honda brings out the big guns with the Civic Type-R which unfortunately might not make US shores anytime soon.
Honda gives us a second glance at the future of the Civic Type-R at the 2014 Paris Motor Show.


text:
RICHMOND, Va. - A film that looks behind the Virginia-made scenes of Steven Spielberg's "Lincoln" is making its debut in Richmond.
Called "The Making of Lincoln," the documentary will be shown Saturday at the Virginia Historical Society before what is expected to be a large crowd. Many of the local extras who were used in the filming are expected to attend.
The celebrated film that focuses on Abraham Lincoln's role in the abolition of slavery was made entirely in Virginia, primarily in and around Richmond and Petersburg.
Besides the behind-the-scenes look at "Lincoln," the viewers will also get a look at a movie poster signed by Spielberg, screenwriter Tony Kushner and historian Doris Kearns-Goodwin. The movie was based on her book "Team of Rivals."
Copyright 2013 The Associated Press. All rights reserved. This material may not be published, broadcast, rewritten or redistributed.


text:
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text:
69K via apt
BLAG Forum Index
View previous topic
View next topic
Posted: Tue Jul 10, 2007 12:40 pm
Post subject: 69K via apt
Please feel free to relocate this thread if it doesn't belong here.
Having already installed 69K to a fresh partition from the CD, I thought I'd try updating an existing 60001 system from the command line. I modified /etc/apt/sources.list.d/blag.list to point to BLAG 70000 repositories instead of 60000 and then ran:
apt-get update
apt-get dist-upgrade
The get failed after over 700 packages with a "missing dependencies" error. I was able to get through this fairly easily as follows:
apt-get --fix-missing dist-upgrade
The gets completed successfully and the installation proceeded until I encountered another error complaining of a broken package. This was overcome via:
apt-get --fix-broken dist-upgrade
Lastly, the installation hung during the installation of the new kernel. I control-C'ed out of it, started up again (this time without the --fix-broken argument) and it seemed to complete, but didn't produce an initrd file, without which the new kernel wouldn't boot. I cheated by grabbing it from an existing 69K installation, after which it was all joy.
All in all it took about two hours via a broadband internet connection. Upgrading via the CD would have taken less than half the time and might have circumvented some of the errors I encountered, but I wanted to prove to myself that I could perform a major upgrade even when "CD-impaired".
Posted: Tue Jul 10, 2007 1:34 pm
Post subject:
did you remember to sacrifice the goat? I bet you didn't..
john maclean
Posted: Tue Jul 10, 2007 7:42 pm
Post subject:
I found that `yum -y update` fixed everything for me when I installed 69k via a USB key.
BLAG 'em up!
Posted: Tue Jul 10, 2007 8:55 pm
Post subject:
john maclean wrote:
I found that `yum -y update` fixed everything for me when I installed 69k via a USB key.
good to know. I prefer apt, but would happily use yum for major update purposes if it saved me a few hiccups. Thanks!
john maclean
Posted: Tue Jul 10, 2007 9:52 pm
Post subject:
That's the only thing that I find yum very good for. Also great for grabbing soucrce code. Check out this demonstration.
$ cd dump/
[jayeola@acid dump]$ apt-cache search irssi
ctrlproxy - ctrlproxy
ekg - A client compatible with Gadu-Gadu
gaim-plugin_pack - Plugin pack for Gaim
irssi - Modular text mode IRC client with Perl scripting
irssi-devel - Development package for irssi
pisg - Perl script which generates statistics from IRC logfiles
[jayeola@acid dump]$ apt-get -d source irssi
Reading Package Lists... Done
Building Dependency Tree... Done
E: You must put some 'source' URIs in your sources.list
[jayeola@acid dump]$ yumdownloader irssi
extras 100% |=========================| 1.1 kB 00:00
base 100% |=========================| 1.1 kB 00:00
openvz-kernel-rhel5 100% |=========================| 951 B 00:00
openvz-utils 100% |=========================| 951 B 00:00
errata 100% |=========================| 1.1 kB 00:00
updates 100% |=========================| 1.1 kB 00:00
primary.xml.gz 100% |=========================| 591 kB 00:11
errata : ################################################## 1331/1331
irssi-0.8.10-6.a.fc6.i386 100% |=========================| 873 kB 00:13
BLAG 'em up!
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text:
Latest update : 2011-01-17
Tunis admits civilian deaths in weekend protests
Under the spotlight of international media, the Tunisian government has admitted that protests against high food prices and unemployment led to some civilian deaths over the weekend. Tunis says the security forces were acting in self-defence when they opened fire, which led to the deaths of at least 14 people. They've also have hit out against foreign news networks, saying their coverage of events is exaggerated.


text:
Some news stories benefit from including comments from an expert on a given subject. Whether looking for a place to start or hoping to add just one more source, Tanner Marketing can connect members of the media with Tanner staff members who can provide commentary in a wide range of subjects, including:
Tanner Marketing will make every effort to put media representatives in touch with the Tanner source they need; however, not all requests for interviews can be fulfilled the same day. Patient care is always the priority at Tanner, and clinicians may be too involved in caring for patients to immediately respond to requests from the media.
Monday through Friday, 8 a.m. to 4:30 p.m.
Call Tanner Marketing and Public Relations at 770.836.9687
Weekends, evenings and holidays
Call 770.836.9666 and ask the switchboard operator to page the Tanner
Marketing representative on duty.


text:
Skip to content
and found 1 items
1203cc, 100bhp, 155mph, Insurance group 16
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text:
Hey everybody! I hope you're all enjoying the last weekend of summer. It's raining in Portland and I couldn't be happier! Tim and I spent a decent chunk of our day at Portland's 2010 VegFest, which seems to grow bigger each year. There were heaps of vendors, exhibitors, and some amazing speakers. The event lasts two days but I am pretty sure I got more than my fill in one day! We sampled treats ranging from Equal Exchange Chocolates, Wild Wood Smoked Tofu, Dave's Killer Breads, Doctor Kracker, Coconut Bliss, Numi Teas, Amy's Mac-n-Cheese, Genesis Juices, Galaxy Rice Cheeses, Earnest Bars, Blossoming Lotus' Live Fudge, Tempt Hemp Milk, Chicago Soy Dairy's Nacho Cheese and Dandies, Heidi Ho Organics Cheeses (a new local Portland company!!!), and a medley of other yummy delights. It's quite possible that I revisited some of the tables more than once (or twice).
The growing crowd wandering tables at VegFest
Flapping my arms with glee over my love for broccoli (note the circular tile by my feet)
With tummies full, we headed across the hall to watch Tal Ronnen do a live chef demo. This may have been my favorite part of the day. It's always fun watching a professional chef prepare delicious foods (some of which we were able to sample!). Chef Ronnen was extremely personable, entertaining, and mesmerizing to watch. He prepared two recipes from his book, The Conscious Cook, Celery Root Soup with Granny Smith Apples (so gooooood!) and Quinoa, Avocado, and Sweet Potato Timbale with Roasted Tomatillo Dressing. Tim and I weren't able to get a seat in the crowded room, but we did get to stand in the back with an unobstructed view of Chef Ronnen. Here are some photos I took:
Chopping celery root
Tossing celery root into pot over imaginary flame
Making rich cashew cream for the soup
A nice bowl of sweet potatoes for the fancy salad
Dicing avocado
Molding the salad
Dotting the soup with Chive Oil (yeah, that's right, Chive Oil!)
The finished salad (I was too far away to get a nice, focused shot, but you get the idea, right?)
Overall Tim and I had a lot of fun. I came home with a bag full of samples and treats. And guess what? I collected enough to share with one lucky reader!!!! Yeah!! Here's what you could win:
* The October 2010 issue of VegNews magazine
* Steel Cut Oats and Muesli from Bob's Red Mill
* Coconut Cream and Cherry Pie mini Lara Bars
* Earnest Eats mini Almond Trail Mix Bar
* A bread bag clip and measuring scoop from Bob's Red Mill
* Tons of coupons for super vegan food items (Manitoba Harvest, Coconut Bliss, Wildwood Organics, Amy's Organics, Emerald Valley, Lotus Foods, Galaxy Nutritional Foods, etc)
* Pins from Chicago Soy Dairy
* Stickers!
* Bragg Nutritional Yeast sample
* A nifty little pen from Amy's Organics
* A packet of shelled hemp seeds from Manitoba Harvest
And, I'll even throw in one of my handmade cards! Woohoo!! To enter your name in the giveaway, leave a comment telling me about one of your favorite vegan food items. Easy as heck! I will choose a winner on Sunday, September 26th. Please note: due to shipping costs, this giveaway is only open to folks in the US, I'm sorry :(


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Consciousness In The Cell
A great deal of harmonious cooperation exists between cells and hormones in the human body. The body recognizes hormones and immediately understands the message they carry. And the hormones know very well where they need to go and when, and the sort of effect they'll have. Even though the same hormones are present in both males and females, these hormones' effect on the two sexes is completely different. For example, the follicle-stimulating hormone known as FSH promotes the formation of the egg in the woman. Yet in males, the same hormone ensures the formation of the sperm.
On the other hand, luteinizing hormone (LH) stimulates ovulation and also causes the secretion of another hormone called progesterone, which prepares the uterus for pregnancy. The same hormone takes on a completely different role in males, stimulating cells to secrete testosterone, which facilitates the development of male secondary sexual characteristics and the formation of sperm.
How can two similar hormones with the same makeup lead to completely different effects in different genders? This question is definitely thought-provoking!
When the hormone is secreted in a male's body, it recognizes that the body cells here belong to a male and make changes accordingly. In a male body, for example, this hormone leads to greater muscular formation, to the deepening of the voice, and the formation of a beard.
In a woman, the exact same hormone is secreted, but its effect on her is practically the opposite. If the same hormone can give a feminine voice to a woman and a deeper one to a man, and can lead to the development of different bodily characteristics, then this hormone must be somehow "aware" of the differences in chemistry and anatomy between the man and woman. In turn, this means that the hormone must possess a mind and have received training in these subjects.
How can these hormones have acquired chemical knowledge? Or how is it that the cells producing these hormones understand not only the chemistry of the human body but also, like practicing chemists, can secrete from themselves substances in accord with this knowledge and direct other cells into production as well? How did tiny cells acquire the knowledge to do all this?
Clearly, this knowledge is not a property of the cells or the atoms that compose them. These regulations, made peculiar to men and women, are a sign of an existing conscious plan and design. What lies behind this conception is a Possessor of superior intelligence—that is, God.
Hormonal Regulation in Women
1. Pituitary gland
2. LH stimulates ovulatio and the secretion of progesterone.
5. Feedback
6. FSH promotes the formation of the egg.
Hormonal Regulation in Males
7. Hypothalamus
8. Pituitary gland
11.FSH secreted by the pituitary gland promotes the secretion of testosterone
12. Sperm production is promoted.
13. LH secreted by the pituitary gland promotes the secretion of testosterone.


text:
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text:
November 8, 2013
- Folk Arts of Illinois Panel Exhibit
- Time: 8:00 AM - 6:00 PM
- Location: Leslie F. Malpass, Garden Lounge
- Description: From Generation to Generation: Folk Arts of Illinois
University Libraries and the Western Illinois Museum are hosting a traveling panel exhibit with events for fall 2013. The events will take place at Leslie F. Malpass Library or the Western Illinois Museum. The exhibit will be on view from September 11th to November 21st during the libraries and museums regular hours.
The panel exhibit, titled, Generation to Generation: Folk Arts of Illinois, is curated by Lisa Rathje and Clark Bucky Halker of the Chicago based non-profit, Company of Folk. It thoughtfully integrates the arts and stories of Illinois to create a visually engaging and educational perspective on the states cultural heritage. The ten panels designed by Lance Tawzer of AngryPop Designs, tell the stories of artists, and feature art forms representing a wide variety of traditions such as duck decoy carving, Irish fiddle, Mexican murals, and African American Quilts. Every artist is part of a larger tradition, and their stories prompt the question, What will I pass along? A complete description of the panel exhibit can be found at http://www.companyoffolk.org/illinois-folklife/traveling-exhibition/.
The exhibit advisory council provided invaluable insight at the outset of the project and continues to inform on-going touring and programming work: Company of Folk board members Barry Dolins, Ann Oleinik, Ryan Lewis, and Jackie McGrath; Traditional Arts Indiana Executive Director Jon Kay; and others from throughout the state of Illinois, including: Bill Singerman, Yahvi Pichardo, Jennifer Kirker, Kay Rippelmeyer, Susan Dickson, Susan Twomy, and Sue Scott.
The Western Illinois Museum is located at 201 South Lafayette Street, one block south of Macombs Courthouse Square and is open Tuesday through Saturday from 10:00 a.m. to 4:00 p.m. Admission to the museum is free; donations appreciated. For more information visit the museums web site at http://westernillinoismuseum or contact the museum at 309.837.2750.
The University Library is located on Western Illinois Universitys Macomb campus on Western Avenue.
From Generation to Generation: Folk Arts of Illinois was produced by Company of Folk with partial support by a grant from the Illinois Arts Council Agency, and the National Endowment for the Arts.
The fall 2013 schedule is as follows:
9/11 at 12:00 p.m. Folk Arts of Illinois- Opening and Discussion at the Leslie F. Malpass Library, Garden Lounge, featuring speaker: Kelly Quinn regarding the art of Mandala.
9/11 at 7:00 p.m. Folk Arts of Illinois- Opening Reception at
Western Illinois Museum, featuring: Contra Dance with caller Jamie Lane and live music by the Lane Brothers.
9/18 at 7:00 p.m. Tradicion Hispana Dance Troupe located at the Leslie F. Malpass Library, Garden Lounge, co-sponsored by Casa Latina and the Tradicion Hispana Dance Troupe.
10/18 at 7:00 p.m. Exhibit exchange with Director and Founder of Company of Folk,Bucky Halker, followed by an open jam session, located at Western Illinois Museum.
11/14 at 7:00 p.m. The Art of Making Turkey Calls with Dee Kruzan, located at Western Illinois Museum
The panels will be divided between the University Library and Western Illinois Museum, and will switch location on October 14th. They can be viewed during regular hours for University Libraries and Western Illinois Museum.
The event is free and open to the public. Questions about the Generations to Generation events can be directed to Tammy Sayles at (309)298-3298 or Sue Scott at (309)837-2750.
- Related Web Site: Folk Arts of Illinois
- Contact Information:
Tammy Sayles
Phone: 309-298-3298
Email: firstname.lastname@example.com
- Source: Libraries


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Animal Farming
Most animals farmed for food in this country are reared inside filthy, crowded factory farms where they are denied everything that makes life worth living.
They are reared in this way so that farmers can produce meat, eggs and dairy products as quickly and cheaply as possible.
To keep the production costs down, the animals are confined in small spaces indoors. They are denied fresh air, proper exercise and the freedom to behave naturally.
Many people think that sheep and dairy cows have a better life because some of them can spend much of their time outside in the fields. The truth is that they too are exploited to produce food as cheaply as possible.
All farmed animals, whether reared on a factory farm or a free-range farm, die a violent death at the slaughterhouse when they are still very young.
Find out how old animals are when they are sent for slaughter.


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Comments: The luggage tag is made of great quality. It is a great size. The engraving was done the way I wanted it. Great Gift to give to a frequent traveler!


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I just finished reading through my October ProGen assignment on Research Reports. Great refresher since I have not read that chapter in about a year. Now I need to find a research report I have permission to use from a client for my assignment or write a new one on my own research.
In September we worked on writing our Business Plans. Two of my group members already uploaded theirs for review. They are amazing! One is from a woman who has been in business several years and really understands how to write a plan. The other is from a woman who is going to launch her business in 2012. I wish I would have seen examples of these plans last year when I was just starting out.
If you have ever considered joining a ProGen group and have not done it, I encourage you to give it a try. You will learn so much! My group ends in April 2012 and I cannot believe how much better my personal and business research, reports and practices have become.
Related articles
- ProGen Study Group Dinner at FGS2011 (generationsbiz.com)
- Tuesday's Tip – Read the NGS Magazine (generationsbiz.com)
- Military Monday – NGS HSC Lesson 14 (familyhistorytips.wordpress.com)
2 responses to "ProGen Update – October 2011"
I just started ProGen this month and am really looking forward to the experience. I'm so glad you have been doing these updates because it kept the program foremost in my mind as something I really wanted to participate in.


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Fender instruments have always been about great simplicity and convenient modularity—no other guitars are easier to personalize with new parts and hot-rodded features into truly individual declarations. The remarkable new American Deluxe Strat® Plus guitar is the next step in the evolution of that great tradition, giving you three Stratocaster guitars in one with an innovative design featuring easily interchangeable "personality cards" that instantly give you a wealth of versatile pickup and circuitry configurations.
One card comes in the guitar and delivers standard Stratocaster pickup wiring; two extra personality cards are included and let you "re-wire" the guitar with specialized pickup and circuitry modifications quickly and easily. Simply pop the color-coded cards in and out of the easy-access compartment in the back, and you've just modded your Strat in record time. Further, the American Deluxe Strat Plus features fully solder-less electronics that literally make other great circuit mods a snap.
Other fine features include a maple neck with comfortable "modern C" profile and satin finish, compound-radius maple fingerboard (9.5"-14") with 22 medium jumbo frets, and three single-coil N3 Noiseless™ Strat pickups with five-way switching. The guitar also has a three-ply mint green pickguard and aged white control knobs, two-point synchronized tremolo bridge with bent steel saddles, Micro-Tilt™ neck adjustment mechanism, staggered deluxe locking tuners and nickel-chrome hardware. Accessories include a convenient carrying case for the two extra personality cards, hard-shell case, guitar strap, cable and polishing cloth.
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I must've played 20 guitars Saturday, and I knew early on this was my favorite, even up against other American Deluxe models. The n3's just sounded so good, especially compared to customs! I debated spending the extra 300, but decided the sound and neck were worth it. AFTER deciding, I learned of the personalization features. It was like a huge bonus! I am a tinkerer and this is perfect for my curiosity. My favorite is the blender card which allows me to blend in either neck or bridge depending on which one is deselected. The middle tone knob acts as a treble cut and the dip switches set parameters for how much cut at what volumes. Set it And Forget it! The variated pickups are perfect compliments to each other. Because this was my first Strat, I was very stringent with sound, and I picked this one hands down. I LOVE this guitar and give it an A+ in tone, playability and finish. As for you nay-sayers, just go play it and pop in a card or two (takes 10 Seconds). If you don't like it, don't buy it! Some people still prefer land phones and carburetor engines too, so it's all good! Thank you Fender for making my first Strat such a great value that I can adapt to my ever changing needs!
Ivanlatimer owns this item
I've been playing for 40 years on and off . I've been playing more this past 2 years relearning and growing more as a better musician. This is the 2nd Fender strat I've owned the first was a gold strat made in Mexico and it was a good guitar but was not made in the USA, this one has it beat Hands down. the setup had to be tweaked a bit lower ,but it plays so sweet and fast neck . Light weight and so unique . great tone and the other two cards work and produce awesome sounds ,Coupled with a boss ME-80 the sky is the limit. Bending the strings is easy and the whammy bar is a great tool if you use it, right now I don't. Love the Locking tuners makes restringing it real easy and a lot less winding and guess work as well. It comes set up with 9 gauge strings and its a good fit for the guitar. I own a 2001 Gibson Les Paul Studio and I like this Fender Strat as much as I love my les Paul. This guitar came with a Fender case with two pockets/ cubby holes , one for the cards and the other I keep the tools and tuner in it the polish cloth and extra string's. The strap that comes with it is good and comfortable but I will get a higher end one later. I did put Safety locks on the guitar and strap ; which I use on all guitars. I have one problem and that's the reason for the 4 rating on the features is the cord/ cable that came with it is real noisy and cheep in my opinion. after I put a better cord in the set up the noise went away. OVERALL you wont be disappointed for the price you pay. This guitar is great for the Beginner to the professional and well worth the money and to top it off, IT'S USA made..
lesc01 owns this item
I haven't played one yet but believe me I will very soon.
Love the idea of not carrying several guitars to a gig. And modifying a guitar can also be a pain as it limits it to what you did it for.
I just bought a cheap korean made (I) guitar because after 40 some years of playing the arthritis in my hands makes playing a standard Strat type neck painful. So, if this was designed for kiddies with Hampster hands it will be ideal for us oldies with disabilities who remember the days before using tab or phrase trainers to learn a song and slowed 45 rpm singles to 33rpm to learn the riffs........ Now, where is my local stockist here in the UK.........?
This is a really versatile guitar. There are a lot of tone options. I've played The Police, the Beatles, U2, ZZ top, Oasis and even Metallica on it. It carried it al!!!
The neck feels awesome. The finish feels smooth. The electronics are good too. Those personality cards feel solid and give some nice options.
Even my brother was impressed...he is a Gibson/PRS fan.
vga2000 owns this item
Alright, let's first put to bed several other reviewer's complaints:
The neck on this guitar is AWESOME. I've read some reviews that say the neck is smaller or that the compound radius messes with playability- I couldn't disagree more, and I swear by my American Standard, so this guitar did a fantastic job making a believer out of me.
Secondly, the card system seems to get a tonne of flack, like there is something emasculating about not soldering your guitar. Dumb. Ever worked in a studio? Ever dragged more than one guitar to a show? If you wanna permanently hot rod your guitar, be my guest, I've done it to a few of my own, but it changes both the value and potential appeal to other guitarists- clearly, you've missed what the function of this guitar is supposed to be. Versatility is this guitar's selling point! The "Cutter" card was easily my favourite, the ability to roll the high end out really made the neck pickup sound fantastic for smooth jazz, something I had previously believed a strat couldn't do as well as my semi-hollow with humbuckers.
My only real complaint with this guitar is colour-to-model specs. I love the maple neck, but was a little heart-broken that the HSS model is rosewood, and I would pay extra to get one in a plain, "un-sparkled" finish, but now I'm being nit-picky.
This guitar made a believer out of me, a guy who tried it at work as a total skeptic. Fender has also said that buying replacement cards is a breeze, should you lose one. Go to your local music store, and try it for yourself!
At least that's what I'd use it for, here are a few reasons why.
1. The neck: I assume everybody has heard of Ibanez (and other shredder guitar companies). The thin neck isn't made for children. It's more of a comfort deal and for speed (steve vai, dragon force etc)
2. Cards: Anybody who gigs for a living knows that a single guitar can't possibly cover the twangy country, bashing metal, smooth jazz and come back to country again. With the cards you can sorta pull it off (to some extent) just pocket the extra cards and swap when needed.
3.no solder burns: solder NOT required (woo hoo) just pop it in and let it rip!!!
4.less baggage/several guitars in one: one guitar (could be your favorite) does it all and more.
Some of the commenters seem to miss the point. This is a card that can change the internal wiring of the guitar without doing anything but putting jumpers in place.
You can add bridge/neck combinations, or any configuration you can imagine - put them on different positions of the switch and customize your tone AND position on the switch.
After you've played with all the possibilities you can return it to stock configuration simply by putting the standard card back in the slot.
Having seen the average soldering job this is a Very Good Thing.
For me, I can say the personality cards idea is terrible. It gives the impression the guitar is a toy and cheapens the instrument.
I can't see the cards taking off, there only may be a small market for this idea.
The S1 switching is far better. Don't over-do things....people like simplicity and how the strat has stayed for 60 years.
Good gadget or gimmick. I know which one I'm with.
So I have seen Fender clothes, furniture, and even Fender wine which can be chilled in a refrigerator that of course looks like a Fender amp, and now a guitar that takes cartridges? Really? You wanna know what I think..... Why has this not been done before now! You guys have thought outside the box again. This will be a really easy way to have many guitars in the arsenal except you only have to bring one. I only wish I would have thought of this because then you could have found me at anytime thereafter on a Mexican beach sipping Corona.... Forever.
Why do you need to switch out cards that you can lose rather than tweak your effects or tweak the guitar sound at the mixing board, or use some computer software? The modular non soldering pickup idea is good.
|Model Name:
|American Deluxe Strat® Plus, Maple Fingerboard, Mystic 3-Color Sunburst
|Model Number:
|American Deluxe
|Mystic 3-Color Sunburst
|Body Material:
|Body Finish:
|Gloss Urethane
|Body Shape:
|Neck Material:
|Neck Finish:
|Satin Urethane Finish on Back of Neck with Gloss Urethane Headstock Face
|Neck Shape:
|Modern "C"
|Scale Length:
|25.5" (648 mm)
|Fingerboard Radius:
|9.5"-14" Compound Radius (241 mm-355.6 mm)
|Number of Frets:
|Fret Size:
|Medium Jumbo
|String Nut:
|Synthetic Bone
|Nut Width:
|1.685" (42.8 mm)
|Position Inlays:
|Black Dot
|Truss Rods:
|Neck Plate:
|4-Bolt with Micro-Tilt™
|Bridge Pickup:
|Noiseless™ N3 Single-Coil Strat
|Middle Pickup:
|Noiseless™ N3 Single-Coil Strat
|Neck Pickup:
|Noiseless™ N3 Single-Coil Strat
|Master Volume, Tone 1. (Neck Pickup), Tone 2. (Bridge/Middle Pickup)
|Pickup Switching:
|5-Position Blade: Position 1. Bridge Pickup, Position 2. Bridge and Middle Pickup, Position 3. Middle Pickup, Position 4. Middle and Neck Pickup, Position 5. Neck Pickup
|Pickup Configuration:
|Special Electronics:
|100% Solderless Electronics; Interchangeable Personality Cards Allow Plug and Play Strat Modifications
|2-Point Synchronized Tremolo with Bent Steel Saddles
|Hardware Finish:
|Tuning Machines:
|Deluxe Staggered Cast/Sealed Locking
|3-Ply Mint Green
|Control Knobs:
|Aged White Plastic
|Fender® USA 250L, NPS (.009-.042 Gauges)
|Unique Features:
|Bi-Flex™ Truss Rod, Aged White Plastic Parts, 4-Bolt Neckplate with Micro-Tilt™, Rear Mounted Personality Card Dock, Large Strap Buttons, Single "T" Roller String Guide
|Included Accessories:
|Two Additional Personality Cards with Wallet, Strap, Cable, Cloth, Owner's Manual, Hardshell Case
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Winter is on it's way… Ride safe! Via
Winter is on it's way… Ride safe! Via
Autsch! Almost… Watch out!
We just got a few 700x23c Gatorskins in. You know it, hotcakes!!!
Seen in KBH by Jo! Thanks for the pic, ride safe!
Grey season, some fresh colours? €7,50 each!
Hutch ad from 1981… The golden 80′s!
Our very good friend T2Y rocking the streets of Tokyo with his Omnium cargo. Ride safe brother
Indian cyclists crushed in the rush for prosperity from CHARLOTTE TURNER on Vimeo.
Try this 5-0! Found on Prolly
Respect the bicycle courier… Not only on mondays! Ronny Danger in the house. Thanks Tamara
Would be 70 years today! Legalize it, boom!
Roger shows Eddie how to "do a trick!?" Via Velominati


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