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Chrishawn Hopkins
Guard Wright State
October 24, 2012 Chrishawn Hopkins News
RotoWire Fantasy Analysis
Hopkins will transfer to Wright State, CBS Sports reports.
Hopkins was dismissed from Butler in September. He will matriculate to Wright State in the winter semester, sit out for a year, and have a three semesters of eligibility starting in 2013-14. When is eligible, Hopkins should start for the Raiders.
Chrishawn Hopkins: Past News Updates ( ▲ View most recent update )
September 13, 2012
RotoWire Fantasy Analysis
Hopkins was dismissed from the team, CBS Sports reports.
Hopkins was a returning starter who averaged 9.1 points in 24 games in 2011-12. Hopkins was expected to replace Ronald Nored at point, but that job will now go to Jackson Aldridge or freshman Chris Harrison-Docks. This move will hurt the Bulldogs as they play in the A10 for the first time.


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- Home
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- See & Do
- Events
- Dining Out
- Canterbury District
- eShop
- Plan My Visit
You are searching for Venues
iFun @ Sundancers, 136 - 145 Central Parade, Herne Bay, CT6 8SS, Tel: 01227 375098, Email, www.ifunatsandancers.co.uk
Herne Bay Mini Golf is an 18 hole course right on Herne Bay's seafront, just 3 minutes walk from the Pier. It is a great family activity and suitable for all ages and abilities.
Marine Parade, Whitstable, Kent, CT5 2BE, Tel: 01227 862162, Email
The cliff-top lawns of Tankerton Slopes roll gently towards the sea and provide an excellent view of 'The Street' and a vantage point to watch the nautical world go by. Tankerton is east of Whitstable town centre.
Canterbury to Dover/Folkestone, CT1 2LG, Tel: 03000 41 71 71, Email, www.kent.gov.uk/leisure-and-community/parks-and-outdoor-activities/cycling/find-a-cycle-route-or-centre/cycle-rides-coast-to-cathedral
Cycle Route: Canterbury, Folkestone and Dover
This is a challenging 50 mile (80km) circular ride on Regional Cycle Routes 16 and 17 linking Canterbury to Folkestone and Dover. (Information courtesy of the Explore Kent website).
New Road, Rough Common, Canterbury, CT2 9DB, Tel: , www.theblean.co.uk/
Blean Woods are the largest in Kent and, in addition to their intrinsic interest as ancient woodlands they surround a number of attractive villages with pubs, where you can eat and drink, places to visit.
Herne Bay District Office, William Street, Herne Bay, CT6 5NX, Tel: 01227 862162, Email
Touchscreen information point.
Beacon Hill, Herne Bay, Kent, CT6 6BA, Tel: 01227 374188, www.thekingshall.com
The Kings Hall is an architectural gem, captivating visitors with its original Edwardian features and idyllic seafront views. It was originally named the King Edward VII Memorial Hall.
Longmarket, Butchery Lane, Canterbury, CT1 2JR, Tel: 01227 785575, Email, www.canterbury-museums.co.uk
Explore the Roman town beneath your feet. Canterbury's underground Roman Museum is built around the remains of a Roman town house with mosaics preserved where excavated.
Reculver Lane, Reculver, Herne Bay, CT6 6SS, Tel: 01227 740676, Email
The twin towers of St Mary's Church are a distinctive feature of the north Kent coast. They are visible for miles around, guiding visitors as they have guided sailors for centuries. But there is much more to Reculver than the towers...
Upper Harbledown, Canterbury, CT2 9HX, Tel: 01227 865 000, Email
The Express by Holiday Inn Canterbury is conveniently located on the A2, 10 minutes by car (4 miles) from the city centre.
Herne Common, Herne Bay, CT6 7LQ, Tel: 01227 712111, Email, www.wildwoodtrust.org
Wildwood Wild Animal Park is a year-round experience for all the family in 40 acres of ancient woodland with over 50 species of British wildlife. Enjoy special events, talks and feeds around the park, adventure playzone and restaurant.
36-37 Burgate, Canterbury, CT1 2HA, Tel: 01227 866226, Email, cathedral-cafe.org/
Canterbury Cathedral Café is next to the medieval cathedral gate off Buttermarket. This spacious and welcoming café serves freshly made local food and good Fairtrade coffee and tea throughout the day.
St Peter's Street, Canterbury, CT1 2AT, Tel: 01227 455994, Email, www.canterburycityparish.org.uk
St Peter's Church has been a place of prayer and worship for over 900 years and its charm and peace are in marked contrast to the busy street.
3 High Street, Canterbury, Kent, CT1 2JH, Tel: 01227 781427, www.brunchcanterbury.com
Father and daughter run coffee bar. Hand blended teas, single origin coffee. Locally sourced ingredients. homemade soups and stews, all gluten and dairy free.
Canterbury, CT3 4BP, Tel: 03000 41 71 71, Email, www.kent.gov.uk/leisure-and-community/parks-and-outdoor-activities/find-a-walk/walks-for-all-stodmarsh-national-nature-reserve-grove-ferry
A short walk of 1.25 miles. The hard surfaces are well compacted but with occasional stones upt to 30mm.
10 West Street, Faversham, ME13 7JE, Tel: 01795 535098, Email, www.sunfaversham.co.uk
Serves traditional pub lunches, including sandwiches, light bites and main meals. Dinner, bed and breakfast offer £125 includes 1 night stay for two people, breakfast for 2 and 2 courses each from our evening menu - Mon to Thurs.
Canterbury, CT1 2TF, Tel: 01227 826760, Email, www.whitefriars-canterbury.co.uk
Whitefriars is Canterbury's award-winning shopping district, with over 70 of the country's leading fashion and lifestyle retailers located in a pleasant, open environment in the heart of the city.
Bus Station, St. Georges Lane, Canterbury, CT1 2SY, Tel: 0871 200 22 33 , Email, www.stagecoachbus.com/
There are regular transport links to many destinations in East Kent from Canterbury Bus Station, including Dover, Folkestone, Hythe, Deal, Sandwich, the Thanet area, Ashford, Faversham, Whitstable and Herne Bay.
Riverscroft, Grove Ferry, Upstreet, Canterbury, CT3 4BP, Tel: 0300 333 5146, Email, www.kent.gov.uk/leisure-and-community/parks-and-outdoor-activities/find-a-park/grove-ferry-picnic-site
Grove Ferry Picnic Site is next to the River Stour and a good base for following the Stour Valley Walk, the Saxon Shore Way or the Wantsum Walks, and is adjacent to Stodmarsh National Reserve.

subset: commoncrawl


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145 Cross Street has a Walk Score of 14 out of 100. This location is a Car-Dependent neighborhood so almost all errands require a car.
Nearby schools include Lakeview Christian Academy, Lakeview Middle School and East Ridge High School.
The closest grocery stores are Lum's Food Market, ATM (Sunrise Market) and Famous Market.
Nearby restaurants include SUBWAY® Restaurants (C-Store / Gas Station), Hog Heaven Barbecue and Armandos.


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Saturday, May 5, 2012
The Crazy Brownie
10 comments :
These look crazy delicious Mandy!ReplyDelete
These look amazing! Can't wait to try them.
I just love crazy good desserts!!! And it's your hubby's loss if he doesn't get to the dessert in the fridge before you:-) LOL!!!ReplyDelete
I love oatmeal cookie brownies. SO good!! :)ReplyDelete
Brownies are one of my favorite things! Thanks for sharing at Church Supper. Have a blessed week & see you next Sunday ~EMMReplyDelete
Love these thanks for posting! The recipe looks so easy to make!ReplyDelete
I already have these printed and am making them this weekend :) Thanks so much for linking up to Creative Thursday this week. I can't wait to see what you link up next week. Have a wonderful weekend.
I am so pleased to let you know that your recipe is being featured this week at Addicted to Recipes! I've pinned, tweeted and Facebooked the feature! (though for some reason my tag to you on FB wouldn't work) C'mon by and check it out!ReplyDelete
Mandy,I just love your Crazy Brownie!ReplyDelete
Thank you so much for sharing your awesome recipe with Full Plate Thursday. Hope you have a great week and come back soon!
Miz Helen
The brownies look so delicious! If the food is just sitting there, then as far as I'm concerned its fair game. Thanks for sharing at Showcase Your Talent Thursday! I hope to see you at the next party!ReplyDelete
Thanks for visiting! I would love your comments. Also, I will delete any rude or unnecessary comments so please don't bother. :)


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In anticipation of their newest album More Than Just a Dream Esquire magazine recently shared a word with Michael Fitzpatrick of Fitz and the Tantrums. Amongst other topics the magazine spoke to Fitzpatrick about the group's sound, their history, their fame, their influences and their future. In keeping with Esquire publications the magazine also analyzes the groups unique sense of style. Fitz and the Tantrums will hold a brief two-night residency at Metro on June 18th and 19th. You can read Fitzpatrick's interview with Esquire here.
Source: esquire.com
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Digital Music on Rewind
In this guest column on Digital Media Wire, Alan McGlade reflects on subscription versus paid download and a la carte business models from his perspective as Digital Entertainment Ventures managing director and former MediaNet CEO. Click on the headline above to read the full post.
I was at the Digital Music East Forum in NYC last week listening to Sachan Doshi talk about Spotify. While he was sharing his vision for the future of music, I couldn't help but reflect on the transformation the broadcast industry went through when cable television was introduced several decades ago.


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Walt Whitman Birthplace State Historic Site and Interpretive Center
Writing with Whitman: Poetry Writing Workshop with Poet Maxwell Wheat
3.00 - 5.00
Nassau County's first Poet Laureate, Maxwell Corydon Wheat Jr. is a veteran teacher and creative writing workshop leader. Author of several chapbooks, Mr. Wheat is a lover of nature and the founder of the Taproot writing workshops.
Workshop Topic: The Art of Revision
Session starts with the writing of a nature poem following a short poem's structure: Lead, Build-up, Kicker or Soft-shoe Tap ending. Revising follows with attention to writing techniques: removing Bland-Space Occupiers—words or groups of words taking up space but offering nothing to the poem's effect. We will work with power input techniques: Hanging Words Slice-off, Freight Train Coupling, Unexpectedly Placed Words, etc. Will think about writing issues: Modifiers, Conjunctions, Interjections, Past or Present Tenses.
Fee for the workshop includes admission to the 6:15 PM "Meet the Poets" reception and the 7 PM poetry reading, Walking with Whitman: Poetry in Performance, featuring Maxwell Wheat and acclaimed poet Mary Jo Bang.
Writing with Whitman is the companion series to Walking with Whitman: Poetry in Performance, a reading series featuring performances by some of the most intriguing figures in contemporary literature on the national scene, paired with respected voices on the regional scene. The series is hosted by Walt Whitman Birthplace Writer-in-Residence George Wallace.
See full 2013 schedules below.
Workshop $15
Poetry Workshop includes evening reading at 7PM
Call 631-427-5240 ext. 115 or
Tickets for individual events are also available at the door.
Writing with Whitman: Poetry Writing Workshops
2013 Season of Workshops
Walking with Whitman: Poetry in Performance
2013 Season of Readings
This event was funded in part by Poets & Writers, Inc. with public funds from New York State Council on the Arts with the support of Governor Andrew Cuomo and the New York State Legislature.
Upcoming Events
Walking with Whitman featuring Nathan Brown and Jeanann Verlee
Sat, November 1, 2014
PATHWAYS: Photography Reception & Poetry Reading
Sun, November 9, 2014
The Whitman Family Bible Unveiling Ceremony
Fri, November 14, 2014
Walking with Whitman featuring Urayoán Noel and Ngoma Hill
Sat, December 6, 2014
Yuletide Family Day with Santa
Sun, December 7, 2014


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The four pillars of campus security
A look at basic areas that need to be addressed as college students, faculty members head back to school
It's now even possible, and advisable, to integrate security with building management systems. For example, if the fire alarm system detects a fire, the building automation system signals the heating, air conditioning and ventilating system to stop delivering fresh air to the area and pressurizes the path of egress, clearing it of smoke. The access control system will unlock doors along the route and train surveillance cameras on the fire to provide first responders with a live feed.
There are a couple of other security steps that have proven effective on college and university campuses as well. Easily recognizable emergency contact stations, placed at regular intervals across campus, provide an immediate visual and video connection to campus police. A police escort should be available to any student to help them safely navigate the campus day or night.
Creating a secure college and university campus is all about planning and preparedness, but it's not a one-size-fits-all process. Starting with a risk assessment, the security team needs to create the policies and procedures that fit that campus. When it comes to security, there are no guarantees of total success, but by adhering to these proven best practices, it's possible to tremendously improve a campus' safety and security profile.
About the Author: Patrick V. Fiel, Sr. is an independent security consultant, having served as public safety advisor for a large national security integrator; executive director of security for the Washington, D.C. Public School System; and is retired from the U.S. Army Military Police Corps. He is currently working with education technology solutions Blackboard Inc. For more information, visit bbbb.blackboard.com/transact_2013_Webinars)
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Former Raiders tackle Barry Sims is expected to sign with the 49ers today. Sims deal is for two years and he is expected to compete at right tackle with injury-prone Jonas Jennings. Signing Sims is a great move even though he has been one of the leaders in false starts the last two years. With Sims on the roster rookie lineman Chilo Rachal can focus more on his natural position, guard, he played at USC. Rachal has been practicing at right tackle the last couple of weeks.
Swapping Lineman:
Back in March the Raiders signed former 49ers lineman Kwame Harris. With the signing of Sims the Bay Area teams basically "traded" tackles through free agency.


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Opening party Friday 10th October 18:00
Exhibition Friday 10th October 13:00-23:00
Exhibition Saturday 11th October 2014 12:00-18:00
@ Granary Square, King's Cross, Stable Street, London
Free entry
Featuring hand-made, bike-inspired posters created by UK artists. Limited edition, signed and numbered copies of all posters will be available for £35 each.
Brooks England will display limited-edition saddles, and PEDaL ED will roll out their tasteful and innovative cycling threads for the style-conscious cyclist.
Look Mum No Hands! will be serving up fine craft ales, nibbles, and tasty coffee.


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There are not currently any yard sales posted in reidsville, ga this week.
But there have been 8 yard sales, garage sales, estate sales, and tag sales posted in reidsville, ga since we started!
So check back frequently.
Also, bookmark (type "CTRL + D") this page, or share it:
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Chicago House Rental Photos and Description
5 Bedrooms + Convertible bed(s), 3 Baths, (Sleeps 12)
Enjoy this newly completed high-end renovation of a classic Brownstone home with 5 spacious bedrooms, 3 full baths, two full Living Rooms with full theater surround systems and formal dining room. This beautiful home is located on a safe, quiet, tree lined street on the Northside of Chicago. Lincoln Square restaurants, bars and shops are just blocks from your doorstep. This home features: Hardwood Floors, Custom Blinds, Trim and details throughout, 4 flat screen plasma/LCD televisions, High-speed wireless Internet, DirecTV© with HD and complete entertainment pack of channels (HBO, Showtime, Starz, etc.), Fully Equipped Gourmet Kitchen with Granite Countertops, Custom Cabinetry & top of the line Stainless Steel Appliances and temperature controlled wine fridge. Spacious master bedroom suite offers queen sized bed, 42" mounted LCD, walk in closet, adjoining luxury marble bath with steam shower, body sprays & large Jacuzzi tub, custom tile, his & hers vanities.
- Suitability:
- children welcome
- non smoking only
- pets not allowed


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Dallas Airmotive has received authorization from Honeywell Aerospace to supply turbofan engine and APU support services for the Asia-Pacific region. Under the terms of the agreement, the company will provide major periodic inspection (MPI) services on TFE731 engines and line authorizations on CFE738 and HTF7000 engines and APUs (36 series, RE100, RE220).
StandardAero continues to focus on strengthening its business aviation capability and commitment. "We'd taken our eye off that mark, but over the past 12 months we've done about everything we said we would do to get back on track," Scott Taylor, senior vice president for business aviation, told AIN.
A new General Electric turboprop engine, derived from the 7,500-shp GE38-1B turboshaft engine, could become available by the middle of the decade. GE has designated the new engine study CPX38, and is basing it on the turboshaft that will power the U.S. Marine Corps' new heavy-lift helicopter, the Sikorsky CH-53K. This could mean that the CPX38 would be in the 5,000- to 6,000-shp range.
Honeywell-CAE Training Alliance has begun offering maintenance training courses for technicians in Europe, the Middle East and Asia. Barry Lindsten, Honeywell's director of customer publications and training solutions, told AIN it is part of an ongoing program to expand global training offerings.
Dassault Falcon's new factory-owned service center at Sorocaba Airport in São Paulo, Brazil, recently received repair station certification from Brazil's Agência Nacional de Aviação Civil (ANAC). Dassault Aircraft Services São Paulo is authorized to perform line maintenance and all multiples of A checks on Brazilian-registered Falcon 10/100s, 50/50EXs, 2000s and 900s, as well as the Falcon 7X fly-by-wire trijet.
Brazilian regulatory authority Agência Nacional de Aviação Civil granted repair station certification to the new Dassault Aircraft Services São Paulo service center at Sorocaba Airport. The certification covers line maintenance and A checks on Brazilian-registered Falcons through the Falcon 7X. Dassault Falcon has applied for U.S.
StandardAero and TAG Aircraft Interiors (Booth No. 651) announced at EBACE a joint venture for completions with interiors designed by the House of Versace. The latter will be responsible for content, design and style, while Standard Aero will manage logistics and technical aspects and act as marketing and sales agent. Actual completions will take place at StandardAero's Springfield, Illinois facility.
StandardAero's Los Angeles engine shop has been serving the business aviation community for 62 years. It was started by Cliff Garrett in 1946 as AiResearch Aviation on what was then known as Mine Field, later to become Los Angeles International Airport (LAX). The company built a solid reputation for maintenance, including retrofit programs for the Falcon 20, Hawker 125 series and 731 JetStar.
Leveraging more than 20 years of lean transformation and redesign experience, StandardAero's Enterprise Services group has led the redesign of the company's Los Angeles facility engine shop. The $3 million investment is designed to update and improve the existing TFE731, TPE331 and CFE738 engine shops, enhancing overall operations and performance.
Avmats Spirit, based at Spirit of St. Louis Airport (SUS), has been awarded line service center status by Honeywell Aerospace for the CFE738. For more than 10 years Avmats has been an authorized line service center for the TFE731 and GTCP36-series APUs. Avmats sought this authorization to complement its Falcon program and better serve its Falcon 2000 customers.


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On July 1, hundreds of thousands of protesters took to the streets of Hong Kong in what has become an annual rally to demand more political autonomy f...
Read Whole Story
What's a development agency to do when the intended recipients of U.S. assistance don't want to be helped?
Beyond learning about the intricacies of democracy, my experience taught me that IRI is a U.S.-funded NGO, but it is truly a multinational organization, working with people from many nations who share one utopian goal: supporting democracy across the world.
America is a strong supporter of democracy worldwide. Except, of course, when we aren't. That piece of doublethink is the heart of the conundrum in which we now find ourselves in Egypt.
Having been hailed as the "new Mandela," Myanmar opposition leader Aung San Suu Kyi was freed Nov. 13 after her military-imposed house arrest finally ...
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I'm from Compton. Live in Long Beach.
I sleep.
I eat.
I get fussy.
I'm showing the other side of black.
Hopefully you find a couple nuggets of inspiration.
If I'm not here you can find me perving out on my other blog:
Cee-Lo Green. Icon.
Amazing artist.
CeeLo Green ….
Damn. Sexy.
Ya'll might find him strange but his music is the truth :)
Peep that bow tie! It. Looks. Good. On. You.
Lmao cee-lo


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We at the Eta Delta chapter of Sigma Chi understand the new decisions you are facing in beginning your years at Tennessee Tech. We encourage you to get involved on campus and to make the most of your college years!
By joining Sigma Chi, you will grow as a man, meet new and different people, and make life long memories. With 235 undergraduate chapters internationally, Sigma Chi is among the most elite networking resources. Most importantly, you will find everlasting friendships and ideals by which to live your life.
Sigma Chi was founded in 1855 at the Miami University of Ohio. We were established locally in 1970 based on the ideals of friendship, justice, and learning. Sigma Chi believes in leadership by encouraging their members to take on leadership roles and also a conviction to helping others. We hope that your desire to succeed will not only help Sigma Chi to be great, but will strengthen the Interfraternity Council, Panhellenic Council, and Tennessee Tech University as a whole.
Sigma Chi has an annual philanthropy event, Derby Days, that brings together all the sororities and fraternities to benefit the Huntsman Cancer Institute. In 2013 Sigma Chi International raised $800,000 for the Huntsman Cancer Institue. Our goal for 2014 is to raise a record $1,000,000!
Sigma Chi also believes in academic excellence. The Sigma Chi Fraternity Scholarship Foundation is the most genorous among the Greek Fraternal World awarding a record $320,000 in academic scholarships in 2013. Through scholarships, study programs, and perseverance the Eta Delta chapter continues to excel academically.
Installed: April 19, 1970
Sigma Chi: Eta Delta Chapter @ Tennessee Technological University


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Scientist Infects Himself with a Computer Virus [VIDEO]
The University of Reading's Dr. Mark Gasson has an unusual distinction: He's the first human to become infected with a computer virus. After corrupting a small electronic chip with the malware, the British scientist inserted the device into his hand and was able to pass on the virus to external systems. The chip itself uses a technology called RFID to send information back and forth. It allows Dr.


text: Show StoriesRSS select from Issues all issues Democrats EconomyCorporations Energy Jobs Poverty Small Business Taxes Unions Wall Street EducationEarly Education School Reform ElectionsElection 2012 Election 2014 Election 2016 Money in Politics Voting Rights EqualityImmigration LGBT Race Women GreenClimate Pollution HealthFood Global Health Health Care Reform HIV-AIDS Sexual Health National SecurityAfghanistan Middle East Military Terrorism RepublicansTea Party SocietyCivil Liberties Criminal Justice Culture Guns Media Religion all issuesDemocratsEconomy- Corporations- Energy- Jobs- Poverty- Small Business- Taxes- Unions- Wall StreetEducation- Early Education- School ReformElections- Election 2012- Election 2014- Election 2016- Money in Politics- Voting RightsEquality- Immigration- LGBT- Race- WomenGreen- Climate- PollutionHealth- Food- Global Health- Health Care Reform- HIV-AIDS- Sexual HealthNational Security- Afghanistan- Middle East- Military- TerrorismRepublicans- Tea PartySociety- Civil Liberties- Criminal Justice- Culture- Guns- Media- Religion any time Past hour Past 24 hours Past week Past month By date any timePast hourPast 24 hoursPast weekPast monthBy date Start date Date E.g., 10/31/2014 End date Date E.g., 10/31/2014 Will 2012 be closer than 2008? 06/29/11 08:00PM At the moment, the 2012 election is shaping up to be a fight over the economy, but are enough voters ready to vote against President Barack Obama even if... watch Obama declares war on Congress 06/29/11 08:00PM NBC's Chuck Todd and MSNBC political analyst Howard Fineman talk about President Barack Obama's sharp criticism of Congress' do-nothing work ethic. watch Matthews: 'Give 'em hell, Barry' By Chris Matthews 06/29/11 06:12PM Let me finish tonight with the way President Obama began it."Give 'em hell, Barry." That was our cold open tonight - our "headline" in television talk - and it says it all.President Barack Obama - "Barry" when he was a kid - has sounded the trumpet. You want to blame somebody for the failure of the economy, for the failure of government to move forward - blame the Republicans and the people they represent - the same people who got us into this hell."You stay here," he said to the Congress - log jammed by a Republican-Tea Party phalanx in the House and a 60 vote rule in the Senate, "let's get read more On Hardball tonight ... 06/29/11 06:02PM Let Me Start... 06/29/11 08:19AM Here's what's catching our eyes this morning:We start today awaiting President Obama's News Conference. He's scheduled to meet the press in the East Room of the White House at 11:15 am ET. Look for questions on same-sex marriage, the war in Afghanistan, the mission in Libya, and the stalled budget negotiations. It looks like President Obama got it right with his plan to begin withdrawing troops from Afghanistan. read more Republicans change their views of Obama 06/28/11 08:00PM The Atlantic Journal Constitution's Cynthia Tucker and political commentator Ron Reagan explain why some GOP presidential candidates are accepting Barack... watch Matthews: 'Fair is fair' By Chris Matthews 06/28/11 08:00PM Let me finish tonight with a simple political question.Why on God's earth should we reward the people who got us into this mess? You can't sell a house because you can't get a decent price for it. You can't buy a house because people can't believe what you're offering for it.Who created this political dung hill? Who created this financial horror show that has older people dying over their miniature 401(k)s, young people hopelessly out of work, certainly out of good work? It all started in a splurge of greed and deception and "grab what you can before the building falls down" that George W. read more Will Wall Street execs get tax breaks? 06/28/11 08:00PM A Hardball panel debates whether the GOP is catering to a crowd that caused the biggest financial meltdown since the Great Depression. watch Matthews: 'Fair is fair' 06/28/11 08:00PM Hardball's Chris Matthews explains why the people responsible for America's financial mess "oughta pay." watch Bachmann – the frontrunner? 06/28/11 08:00PM A Hardball panel discusses whether Rep. Michele Bachmann is emerging as a serious candidate for president. watch Will the GOP use gay marriage as a wedge issue? 06/28/11 08:00PM Ross Levi of the Empire State Pride Agenda and Ken Blackwell of the Family Research Council discuss how New York's decision to legalize same-sex marriage... watch Letterman vs. Bachmann 06/28/11 08:00PM Sideshow: Watch as David Letterman shares his thoughts on Rep. Michele Bachmann's latest rewrite of history. watch Let Me Start... 06/28/11 09:51AM Here's what we're looking at this morning – Newly-announced 2012 candidate Michele Bachmann today doubled down on her claim that the founding fathers "worked tirelessly" to end slavery. She also left the door open to cutting the minimum wage. Republican candidates are always citing President Ronald Reagan, but do they actually support his policies? read more Bachmann dives into the 2012 race 06/27/11 08:00PM Is the fight for the 2012 Republican nomination shaping up to be Mitt Romney versus the Tea Party? Mark Meckler of the Tea Party Patriots and Matt Kibbe of... watch Matthews: Bachmann or Romney – 'Pick your poison' 06/27/11 08:00PM Hardball's Chris Matthews talks about the "strange pair of frontrunners' the GOP has for the 2012 presidential race. watch Pages< 1 … 522 523 524 525 526 527 528 529 530 … 598 >


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Posts by banana-naan
15 posts • joined 5 Oct 2009
Forget wireless power for phones - Korea's doing it for BUSES
Re: How well insulated are steel toecaps?
the post said copper insoles. No mention of steel toecaps.
Re: Wet blanket time
What about the 'Think of the people with pacemakers' bridgade?
Re: How well insulated are steel toecaps?
The material needs to be ferrous AFAIK.
Sony to ship VR-style 3D headset in November
Blu-ray disc buffs
are going to love 730 lines!
London rioters should 'loose all benefits'
Manchester Webcam
Anyone else getting no hits with a google search of:
"London webcam"
"Manchester webcam"
"Birmingham webcam"
Spell webcam wrong and the results appear. Spooky.
WiGig gets spec and Alliance endorsement
Real world speed...
700 Mbit/s?
Ballmer preempts Jobs with
tablet slate trio
No monkey dance?
2016 bug hits Windows phones
German ATMs
Western Digital goes cartoon crazy
i want to vomit
Asus, Dell, MSI announce next-gen Atom netbooks
Anyone know the plan for ION?
Wireless Gigabit spec set for Q1 release
Snake Oil
I get a maximum of 35% stated speed on wireless G ( 2 meter distance ). Smallnetbuilder tells me that the fastest N router gives 73 Mbps - so that 24% stated speed (300Mbps). A little extrapolation tells me that gigabit wireless will give 13% of stated speed.
So a 1 Gbps connection will give 130 Mbps. A doubling in performance every generation seems achievable. However marketing departments now demand an order of magnitude and won't let the laws of physics get in the way of their claims! Snake oil for 21st generation.
PS3 to support data transfer
What mediaserver do you use? I use PS3mediaserver, a decent PC and gigabit. I have problems with HD mkv especially when seeking or using the preview (square button). Sometimes they refuse to play even when the codec is supported. I have no problems using mkv2vob but it would be nice not to jump through the extra hoop of converting.
So refusing to support mkv will stop piracy? Popcorn Hour anyone?
MKV support
Will they? Ever?
Hitachi Ultrastar A7K2000 2TB HDD
Re: SSD boot drives
"SSD still has fundamental failings in the number of writes it can survive, and you will see failing SSD drives in large numbers"
"People should offset tmp and other system written files where possible to HDD drives if they use an SSD."
Crucial CT256M225 256GB SSD
Where are the cheaper ones?
"SSDs are not used as storage drives"
It does seem that SSDs are competing against HDDs for storage capacity.
But I want to run my OS from a SSD and store my data on my home server. I don't want 256GB. I don't even want to pay for 64GB (the smallest new Crucial). I would love a couple of fast (SLC) 8GB drives to run my OS in RAID0 but can't seem to find any.
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cheap lunch near BNF-Richelieu (1e arro)
- s
- stephaniet Aug 6, 2012 07:31 AM
This is probably going to solicit only the sound of crickets, but I'm looking for suggestions for inexpensive, non-sit down lunches near the BNF-Richelieu in the 1st arrondissement. Price absolutely must be under 10€, preferably significantly way under.
I know that sounds like an impossible criteria, but the one good thing is that I'm willing to travel a bit on my bike to get something. For example, when I work at the BNF-Mitterand in the 13e, I have no problem going to Olympiades to grab a delicious banh mi and some sort of Vietnamese baked good. In fact this is a PERFECT lunch for me, and I'm trying to find something remotely similar in the vicinity of the Richelieu site. Doesn't have to be Vietnamese/Asian, though I am more easily excited by "cuisine d'ailleurs" than a French sandwiche. Right now, the only thing I know that remotely fits the bill is K-Mart, though I find that a bit pricey.
Thoughts? Would be happy even for a good lahmajun/kebab place...
the japanese noodle places on rue Ste Anne
Also roast chicken and other market stuff at the place de la Bourse biweekly market, tues and fri afternoons.
Btw, when you work at the other BNF and go to eat at Olympiades, it is not a preferance, it is a necessity or you starve to death.
re: Parigi
Thanks for the tips, O font of Paris knowledge! I know the Ste Anne places, but I'll check out the market for sure.
Though I have to say, as a former NYer who worked in Chinatown for years and who grew up going to Vietnamese malls in Fall Church, VA, Olympiades is both a necessity AND a preference. :)
re: Parigi
Especially Kunitoraya for udon with lunch special.
If you can stretch to rue Montorguiel, Pizza Rustica serves not only a dozen kinds of cut-to-order pizza but has a quite good salad bar. Well under 10€ for a heaping plate, eat in or to go. Mustard seed potatoes, lentil salad, a panoply of veggies, tuna salad, ham... http://www.pizzarustica.fr/ It's just across the alley from recently busted L'Escargot.
re: mangeur
ooh, looks like those salads aren't by weight but by container size -- i've always wondered what would happen when I finally had a run-in with a "buffet à volonté," (i.e. would the owners be completely shocked since I'd probably eat twice as much as a French woman?) Even though this isn't *quite* à volonté, I feel like I could definitely get my money's worth with that. Because really I prefer not to spend more than 5eur on lunch. 10 is really pushing it/special occasion on my grad student budget.
re: stephaniet
When I was in university, I refused to eat crap already. You don't need à volonté.
re: Parigi
Parigi, the salads at PR are really quite decent, not crap. More like crudites. Not overseasoned, but decent produce. It is one of my preferred simple lunch places where I know that I can take exactly what I want and as much of a single thing or not. It is packed with local shop and office people who choose pizza, pasta or the salad plates. And no, stephaniet, no one will bat an eye if you have to haul your plate out in a RadioFlyer.
re: mangeur
Hahaha. I have never been to an all-you-can-eat place. Quantity has never been a remote priority for me. But if you say it's good, i believe you.
re: Parigi
This is not all you can eat. There are two sizes plates, one large salad size, the other small dinner size. You can assort either plate as you please and pay 5€something for the smaller and a couple of euro more for the larger. Once you pay, you don't take more.
re: mangeur
Oh. My post about not eating crap was referring to the all-you-can-eat focus in stephaniet's post.
re: Parigi
Well, not all AYCE is necessarily horrible, though I have not tried any in Paris. I just imagine that things here would be priced for "all French people can eat" rather than all broke, very athletic Americans who are desperately craving sources of protein can eat. But it was a fantasy anyway. (The only buffets à volonté that I know are in the 13e, and I'd rather get a banh mi.) My excitement about a salad bar that isn't priced by the pound probably comes from the nightmares I still have about when I accidentally made myself a $15 lunch salad when Whole Foods first came to NY.
Juji-ya on rue Sainte-Anne has lovely fried-chicken bento and other-stuff bento.
Momonoki (passage de Choiseul) is also nice for Japanese fried stuff.
The Izakaya Isse on rue de Richelieu will serve a light domburi meal, and quite a nice one too.
I also like Hang-a-li, a good mom-and-pop Korean restaurant on rue de Louvois.
Kintaro is a Japanese canteen on rue Saint-Augustin that I also recommend. No reservation, wait in line (long line most of the time).
L for Liza on the rue de la Banque. And, for me, "L" is also for "love it". Very superior Lebanese boulangerie/ sandwicherie annexe to Liza restaurant. Excellent falafel for under 5 € (in pita) or under 6 € (man'ouché). Shawarma, kafta, etc. Maybe a little pricey for the genre but not for the area.
re: Parnassien
Ahhh. Thanks for this. The vibe at Maoz has driven us away. It's good to have some new options. (DH won't put up with vibe at L'As du F, while I'd crawl on my knees for their sauce.)
re: mangeur
Mangeur, I know you are a bit of an explorer/ flâneuse, so I have another falafel/ Leb joint recommendation just for you. Paris-Beirut on the rue Tolbiac @ rue Glacière in the 13th (on the southern fringe of the Butte aux Cailles). Really really good. And cheap. And while in the area, you can have a look-see at the pâtisserie Laurent Duchêne on the rue Wurtz and then on to the cutesy bits of la Butte aux Cailles for maybe a honey tasting at Les Abeilles on the rue Butte aux Cailles, café hopping, or, if there long enough, a decent meal at Les Cailloux (French-Italian), Chez Gladines (Basque/ sud-ouest), etc
re: Parnassien
Ooh! I am très reconnaissante for these suggestions -- both L for Liza and Paris-Beirut. I spend a lot of time in the 13th. In fact I have an appointment at an archive near Olympiades on Wed with a mandatory hour long lunch break....might have to do a falafel taste off in the next two days! (Though I'd probably get the Makanek they list, as I've never had those before)
re: stephaniet
Oups, Paris-Beirut is at the Alésia end of the very long rue Tolbiac so maybe a little too far away from Olympiades. Total 20 to 30 minutes aller-retour by bus. So not much noshing/ queueing time left.
re: Parnassien
No problem at all actually -- I have a bike (not a velib) -- should take 5-7 mins, max. (Plus actually my archive is closer to the Tolbiac stop, at Ave. de Choisy) Will report back!
re: stephaniet
perfect... you can get take-away makanek and then pedal down to the Parc Montsouris for a bench picnic ... the best remedy for archive-itis :)
re: Parnassien
Just wanted to report that I FINALLY got to Paris-Beirut yesterday. Had a soujouk sandwich + a really lovely pistachio bird's nest-y dessert. I did wish that the soujouk themselves had had a bit more snap to them as sausages -- I found their texture a bit mushy -- but their seasoning was really excellent, as was the composition of the sandwich, which came with hummus, lettuce, a bit of mint, and some lemon juice (and maybe tomato I forget) rolled into a flatbread and pressed on the grill. Thanks for the recommendation -- this is a real winner!
Also, this week is taking me back to Richelieu, and I'm pretty sure I'll be hitting up the Rue Volta banh mi place early and often!
re: stephaniet
Quite happy to read of your experience. We were headed to P-B on two different days, but life got in the way. Will work hard to trace your footsteps.
re: stephaniet
Glad Paris-Beirut didn't disappoint. Now I'm craving bird's nest-y desert. I'm guessing some sort of knafeh. And I think soujouk is better dry and cold ... it does seem to turn a bit mushy when heated.
re: Parnassien
Cool. Thanks for this. It may happen! Will advise.
(Googling Paris-Beirut, I came across this wonderfully quirky, insolite blog list of one young woman's Paris finds. Totally unvetted, but worth a scroll. I love the inclusion of worthwhile thrift shops. :) http://laviefranglophone.wordpress.co... )
BTW, does anyone know anything about the west African food (hot, market style) in front of the Bourse? Around 7,50€ plate, but looked tempting. Wide variety of dishes too, not just poulet yassa.
Research report:
--L de Liza is closed for August (30 July - 3 Sept)
--decided that basically all of Ste Anne is too expensive, though love the aesthetic of Juji-ya
--Bourse market seems very minimal in august, African food stand was the only place there, but at 2:15 they were more or less sold out
--eventually wound up going to Rue Montorgeuil. Tried pizza sample from guy in front of Pizza Rustica, which I thought was...fine but definitely not worth 4.50/slice. Looked at salad bar, which isn't really a "bar" as much as maybe 8 prepared salads/veggies. Most looked good, but the only option for getting some protein in there was a tuna salad that 1. had clearly been sitting too long (had a crust formed on top of it) and 2. was a sea of mayo with finely shredded tuna throughout. More the consistency of a US-style dip than a tuna salad.
--eventually got a panini at one of the Italian food places on Montorgueil. Chicken/mozzerela/sundried tomatoes/arugula (and maybe some sauce, I forget) for 4.90. Bread was okay -- really sticky, though I don't mind that, fillings were good. Probably weighed a full kg, and I wish I could have saved half of it for dinner. Nothing amazing, but I was starving by this point (prob 2:40 pm), and all in all, it could have been way worse.
--also considered a Lebanese traiteur on Montorgueil, but clearly falafel balls were not being fried freshly, and I prefer a pita to a manoosh.
--saw Vietnamese place with Banh mi for 3.50 and plates for 6.50 on Rue Montmartre. Looked possibly worth trying, but not worth getting my hopes up over.
Lesson learned: possibly eat early lunch at home most of the time, come to the library late and just don't take a break. Use money saved to splurge on something on Rue Ste Anne at some point.
re: stephaniet
"-saw Vietnamese place with Banh mi for 3.50 and plates for 6.50 on Rue Montmartre. Looked possibly worth trying, but not worth getting my hopes up over."
Not good there.
7 rue de Volta has must better banh mi that is slightly more expensive. Again, don't eat quantity crap.
re: Parigi
yeah, i wouldn't get banh mi there since they clearly are being made elsewhere. maybe a bun bo though? maybe.
re: stephaniet
Most of the bento at Juji-ya are under 9€, and that's a lot of good food. For a little extra they put Japanese rice in it.
re: Ptipois
Ill go someday. It's just that this year, I live on very little more than the SMIC. 9€ lunches, no matter how much food, are a splurge.
re: stephaniet
Just recalled that donburi with egg and vegetables is 6,50€ at Juji-ya. It is good and very, very filling. I couldn't have eaten more. (The meat version is 9,50€.}
re: mangeur
Good to know! 6,50 is doable.
Thanks to the AWESOME thread started recently by JFlores, I wound up at Mardin Çorba Salonu on Faubg Saint-Denis today for some chicken soup. 3,50€ and tasty! (Plus I love hole in the wall atmosphere). It's not that far away by bike. Am now overwhelmed with options, since I also really like eating in the grocery store up there that does a good lahmajun, and I'll probably have to get a borek from the bakery on Rue l'Echiquier.
It's funny, I guess since I was approaching the library from the Opera area initially, I was forgetting its proximity to better areas just to the east.
re: stephaniet
Bummer. August can be a cruel month.
I have noticed the plats cuisinés stands (usually 3 or 4) at the small Marché Bourse but never tried any. It's only twice a week in any case.
To meet the lunch rush, most traiteurs do pre-fry their falafel. A few pop them back into the fryer for a touch-up before serving. Personally, I can't tell the difference when tasted.
I see that there is a Monop on rue de la Bourse. 2,50€ buys you a pint of gaspacho, red or green, or other cold soup. 2,50 should buy a roll and piece of cheese.


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1988 – Happy 24th birthday to Minnesota Timberwolves guard Alexey Shved who is in his rookie season in the NBA. He was a part of the Russian Olympic team that won bronze in 2012. Shved has fit well into a backup role with the Timberwolves and has provided some solid scoring. It will be interesting to see how his role changes as Ricky Rubio returns.
For more NBA coverage, follow King James Gospel and Adam Lowenstein on Twitter: @KJG_NBA and @StatsAdam


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Clash Of Clans Town Hall Level 6 Defense - Funneling
What do you think about this video?
AwesomeGamer995: Id like to say this works well, but I lose too much elixir each time.
Jonno Plays Clash of Clans: Nice video. Funneling is a critical defense technique when you're low level. Nice job
jamietee89: Great tactic, as long as people are stupid enough to fall for it. Which seems to be the case!
Kevin M: This base is great. Thanks.
Ross Lynch: U can't get lvl10 collecters on Townhall5
CptNoHands: Wow. I put this town hall to work, and it's fantastic! I don't even have capped equipment for town hall level 6, but I have gained almost 100 trophies in two days!! I have been losing trophies left and right because I keep getting ganked by people with a level 8+ town hall, losing an entire league of trophies in less than a week, but you saved my trophies! Not to mention it's quite an original design! Thanks CoCBlazin! Subscribed and liked. *Clap clap clap.*
Serena Stevenson: this worked terrible for me i kept losing it was EXAZACKLY like yours no fair!
Steven Michaels: Lool you said you had your own business, what a load of crap
xSquirlInvasionx: it sucks
Taylor Giffen: Just wanted to leave a comment. ive been town hall 6 now for about 4 weeks and have had a few defferent base layouts. By far this is the best design ive seen and works well. Thnaks for the post
Jurijs Kudrjavcevs: How have you got lv 9 canons on TH 6
Jeremy Sepulveda: i just made this base. but i have an 7 hour shield. so im waiting to see what happens
gozie onyia: Guys you know you can get iTunes cardwith feature points! Refer with my code 0QBD42
Dominic Casillano: Yeah u can i have em
Willy Fierro: It's a good base been usin it for awhile and still have it, but just a heads up, if you don't re-arm your traps and bombs, the next person that attacks you will take everything you got, happens to me when I am sleeping and it sucks, that's the only downside to this base!
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Coco Hu: Please make a TH level 6 farming base
GingerPlaysHD: Guys, just a tip. This base would be good for players with all maxed out defenses. If your like me you dont have all max. In order to work you need max lvl wiz and max lvl motars as max as you can get for town hall lvl 6.
mico saur: yes, CoCBlazin, Do you have a layout for a townhall 6 farming base!?
HugoChileno: CoCBlazin, You Have a good layout Farming to Town Hall 06 ?
Nukewar360: Great lay out this has worked loads for me already cheers
omar_55: This is fake u cant upgrade canon to level 9 in town hall level5
guapo492: Is this base still viable today? Looks like a great setup, but just curious to see if it still works.
Raul Ferchiu: How you make 1154 gems??? :O
Sean Wheeler: U need to upgrade your mines and elixir collectors I had all lvl 10 collectors when I had TH lvl 5
Jason Slater: go on appnana and put my code in s1467898
Sam Seeker: Good defense
Jack Schumacher: Is ok i wouldn't say is good
Alphex vander: Check ook mijn channel voor een andere/betere defense and attack strategy voor town hall level6
campingquit: Please make a Town Hall 6 farm base please
razerone49: Any suggestion on using this layout but for farming? I'm having trouble seeing what you'd replace your th space with other than the castle but that would defeat the whole tactic u have going as far as the traps go. Any input would be of help since I'm not 100% sure what layout to go with for my newly upgraded th lv6
Hien Ngo: This base is amazing it helps a lot thx
Miguel Figueroa: Looks good
Louie Smith: I think it's really good won 7/7 attacks with it
Mac MacKay: A smart person would see that open and know the traps and just give 5 goblins
Just4commentchannel: the funneling type of defense really reminded me of 300...so i came here to see if it would have the same success
Conor Bowles: Nice this base works great for me. And to all you haters just shut up. you probably have low level defences
CurryDood: this is a good idea but not great. i would jus deploy couple of goblins and since they are very quick they would trigger most of the traps and then it would be easy to destroy everything in there.
grimelectro: that is not that good.... im at 1636 at level 37 and was at 1770 at level 31 but i farmed gold...
Gust Vandecandelaere: Waths happend as the raid before "destroy" the traps?
CoCBlazin: Nice revisions! Yea it is trap reliant.
CoCBlazin: Thanks for trying it out!
MrMiiman23: Idk if this base will still work after the wallbreakers are updated lol
Freestylez: He has 1197 trophies
iamkrazy1: that's why ive left out a few of the bombs and spring traps, and put the ones im using near the exilir collector- then the gobling attack the collector and get blown up
Benjamin Barkved: This is absolutely the best townhall lvl6 defence!!! Absolutely recommemd it! The first time someone tried to attack me with this defence i won 26 trophies. The enemy placed 14 giants just as he said and 10 o them was killed by the traps and the rest of them where killed by wizards and help from the mortars and the two closest canons. Then the enemy placed 5 breakers and all failed because of the extra wall. The 20 barbarians an 20 archers where easly killed by mortars and canons!! Helped alot!
Benjamin Barkved: Btw sorry for bad english ;)
Jeong Kim: it's good except that it take too much money to buy giant bomb after every attack
Anthony Lai: i decided to change it and didnt use this base 2 people 100%ed me and other at least 1 star or more
Gio Scandiffio: My walls r lvl 3 and this is still boss
Clash of Clans Town Hall Level 6 Defense - Funneling 4.7 out of 5


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Fanart. GET WELL, JONES!
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Undergrad Carlos Casarez wins Goldwater Scholarship
Mechanical Engineering junior Carlos Casarez has been awarded a Goldwater Scholarship, the premier national award granted to undergraduate students majoring in mathematics, natural sciences and engineering who are interested in research careers.
Casarez is advised by Assistant Professor Sarah Bergbreiter (ME/ISR). He spent a summer at the Biomimetic Millisystems Lab at University of California, Berkeley. He is a Banneker-Key Scholar and a member of the Louis Stokes Alliance for Minority Participation Undergraduate Research Program and the University Honors College. He plans to pursue a Ph.D. in mechanical engineering, working on robotic technology.
Created by Congress in 1986 to honor Senator Barry M. Goldwater, Goldwater Scholarships are designed to ensure the nation has a source of highly qualified scholars and researchers. Recipients are chosen based on academic merit, research experience and career objectives.
Prof. Robert Infantino, associate dean in the College of Chemical and Life Sciences, is UM's Goldwater program faculty representative, and chaired the university's nomination and advising process.
| Full listing of 2012 Goldwater Scholars |
Related Articles:
Bergbreiter wins Clark School MRI awardBergbreiter one of '25 women in robotics you need to know about'UAE students, Northrop Grumman engineers tour robotics laboratoriesIEEE Spectrum website features quadruped microrobotMaryland students impress at National Robotics WeekAlum Dimitris Tsakiris improves propulsion of robotic octopusVirtual Demonstrations and Crowdsourcing Could Lead Advancements in Autonomous RobotsNew NSF grant funds research to build network of tiny robots for bridge inspectionStudents present final projects for 2014 NSF Microrobotics REUBergbreiter to attend NAE U.S. Frontiers of Engineering Symposium
April 1, 2012
Current Headlines
Alum Dimitris Tsakiris improves propulsion of robotic octopus
Alum Xiaobo Tan developing robotic fish to 'stalk' real fish in the Great Lakes
UMD engineers create tiny, robust rubber micro-component.
Virtual Demonstrations and Crowdsourcing Could Lead Advancements in Autonomous Robots
Brain-behavior initiative workshop draws 160 faculty, deans, adminstrators for wide-ranging discussions
UMD Clark School to Host Mpact Week: Disaster Resilience
Mpact Week to feature robotics for disaster response
New NSF grant funds research to build network of tiny robots for bridge inspection
University of Maryland Orbital Debris Education and Research Center to Host Inaugural Workshop
Students present final projects for 2014 NSF Microrobotics REU


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Northwest Detective Division is looking to identify the suspect who robbed a 7-Eleven in East Oak Lane. On Sunday, October 19, 2014, at 6:03 am, an unknown male entered a 7-Eleven located at 6771 North 5th...
5th District News
Northwest Detective Division is looking to identify and located the suspect who burglarized T&F Farmers Pride Deli in Upper Roxborough. On October 17, 2014, at 2:37 am, an unknown male was captured on surveillance video inside...
Northwest Detective Division is looking to identify and locate the suspect wanted for a theft in Olney. On August 30, 2014, at 10:00 am, an unknown male entered the Teffany Jewelry Store located at 5602 North...
The South Philadelphia Review recently recognized 1st District Community Relations Officer Paul Bryson for his work with the Edward O'Malley Athletic Association. He and his family have been volunteering their time for many...
Written by: Police Officer Michael Duffy 3rd Police District On Friday afternoon, South Police Division Inspector Joseph Mooney was recognized for 35 years of service to the citizens of Philadelphia. Inspector Mooney has had a long...
The following letter was written to the and printed by the editors of Philly.com. It is great to get positive feedback from the people that we serve and we would like to thank...
PSA 1 Meeting
November 5th, 2014 07:30 PM
PSA 2 Meeting
November 6th, 2014 07:30 PM
Community Meeting
November 12th, 2014 07:30 PM
PSA 3 Meeting
November 13th, 2014 09:00 AM
November 13th, 2014 07:00 PM
Captain's Townhall Meeting
November 20th, 2014 07:00 PM
September 11th, 2015 09:00 AM


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For maximum model coverage, many aftermarket batteries are equipped with top and side terminals, and there is no reason you can't use them both. In fact, battery manufacturers recommend that you connect the vehicle's main cables to the side terminals in high-load applications, then use the top posts for winches, inverters, and other high-current add-ons. Don't throw away the plastic terminal caps; save them in case you want to store the battery later. When bench-testing and charging a GM-style battery, don't just run a bolt into the delicate side terminals. There are only a few threads inside and they can easily be stripped or burned due to arcing, or the terminal slug can be loosened in the case when the bolt bottoms out. Instead, always use a washer and jam nut on the bolt for a tight, secure connection. Also make sure to keep the terminals clean-corroded battery terminals produce more unnecessary battery replacements (and a zillion other electrical problems) than any other single cause.
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Hi! My name is Efe and, as a lover of art, venturing out to create hand drawn stationery was probably the best decision I have ever made. Raised in the sunny state of Florida, I have a heart for people and making them feel good inside; so, I work to create the perfect artistic print.
Sending letters or cute little notes is so fun, because it creates such a unique and genuine excitement. I would love to work with you to create a personalized stationery or guide you through my collection of prints!


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The second in our series of articles about iconic photographers who, if they were alive and had a Twitter account, you'd want to follow.
The work of Andreas Feininger first caught my eye after a photo-history class in 1988. A couple of years later, ahead of spending 6months in the USA as part of my major project for art college, Feininger's pictures formed part of my 'visual planning', along with – among others – works by Robert Frank, Joel Meyerowitz, Steichen, Stieglitz and Walker Evans.
One of my side interests is architecture and as Feininger trained as an architect there was something of the architect's eye in his photography. I loved the way he captured light; the photos of the elevated railways in New York, with the sunlight streaming through the tracks to the streets underneath, were particular favourites.
Feininger captured the grandeur of New York, as well as some of it's quirkier scenes. His America was very different to the one seen by Robert Frank a decade and a half later.
But what really interested me about Feininger was his use of experimental techniques. We now take for granted the use of macro and telephoto lenses but Feininger pioneered a lot of work in these areas. Telephoto lenses for the view cameras he was using in the 1930s and early 1940s were absurdly expensive, so he built his own camera.
For Feininger the telephoto offered a unique perspective and gave him the ability to transmit pictures which reflected more the true scale of objects and of many objects in a landscape.
His later work, photographing shells and small objects in the studio to make them larger than lifesize, was again all about using the camera to enrich the experience for the eye.
There's a selection of some of my favourite shots below. The Eastman House has a good collection of Feininger's work, with a few on their website as well.
A short biography of Feininger, from the Wikipedia:
Feininger was born in Paris, France, to an American family of German origin. His father, painter Lyonel Feininger, was born in New York City, in 1871.[1] His great-grandfather emigrated from Durlach, Baden, in Germany, to the United States in 1848.
Feininger grew up and was educated as an architect in Germany, where his father painted and taught at Staatliches Bauhaus. In 1936, he gave up architecture itself, moved to Sweden, and focused on photography. In advance of World War II, in 1939, Feininger immigrated to the U.S. where he established himself as a freelance photographer and in 1943 joined the staff of Life magazine, an association that lasted until 1962.
Today, Feininger's photographs are in the permanent collections of the Center for Creative Photography, Museum of Modern Art, Metropolitan Museum of Art, National Gallery of Art, London's Victoria and Albert Museum, and the George Eastman House in Rochester, New York.
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We have a 10-day return policy on all items (domestic orders only).
David Margen's live music career is celebrated in the concert memorabilia available at Wolfgang's Vault. The Collection is divided into David Margen Posters, David Margen Photographs, David Margen Apparel as well as other David Margen memorabilia such as vintage tickets backstage passes and media like Rolling Stone magazines.


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Any time of the year, you can hike, play and relax in beautiful parks, find bargains and treasures in fantastic shops, and have your breath taken away by inspired art exhibits. Each June and September, Columbia holds a Twilight Festival and celebrates with food, music and vendors along the streets. When you come, bring a bike and explore the MKT Trail that connects to the state's 225 mile Katy Trail State Park. Just walking the Mizzou campus, which has been designated a botanic garden, will make your spirits soar.
Now's the time to plan your next family vacation, weekend getaway, or corporate retreat. It's quick and easy to book your stay at the Hampton Inn & Suites Columbia - University of Missouri. If you have any questions about any of the attractions in Columbia, MO or if you just need some help planning your visit to the Hampton Inn & Suites Columbia - University of Missouri, just email or give us a call.
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Whatever the reason for your visit, we hope you'll enjoy these fun ways to relax and keep in shape.


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Below is soapstone from several region. Containers can be made from photos within each region. So you can mix different stones within region 1 into one container. However you can NOT mix stones from Region 1 and Region 2 into the same container. To place a container order please email email@example.com or call us at 303-429-1387 x 6. You can also click on the link below and send in your contact information and I will get in contact with you on pricing and time frame.
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Light, open, and airy, my daughter designed this room. We still have to find curtains and a covered black bench for either at the end of her bed or under the windows. The pictures by both night stands are going to be hung evenly above the nightstands. She is also wanting to get a cute upholstered chair to put when you first walk into the room below the Tiffany's picture. Her bathroom is right off her bedroom and coordinates perfectly.
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An excerpt from www.HouseOfNames.com archives copyright © 2000 - 2014
Origins Available: English, Irish, Scottish
Where did the Irish Wilson family come from? What is the Irish Wilson family crest and coat of arms? When did the Wilson family first arrive in the United States? Where did the various branches of the family go? What is the Wilson family history?The Wilson surname in Ireland came from England and Scotland in the 17th century. The surname itself was ultimately derived from the personal name William, and means "son of William" or "son of Wil."
Spelling variations of this family name include: Wilson, Willson, Wilsone, Wulson, Wilsoun and others.
First found in Northern England, where the first on record appears to be Robert Willeson, listed in the Court Rolls of the manor of Wakefield, Yorkshire in 1324. Other early records include a Robert Wilson in 1341 in documents from the Cistercian Abbey of Kirkstall, Yorkshire; and John Willison in the Subsidy Rolls of Lancashire of 1366. There was a place named Wilson in Devon that has existed since at least the time of the Domesday Book.
This web page shows only a small excerpt of our Wilson research. Another 397 words(28 lines of text) covering the years 1405, 1418, 1467, 1563 and 1603 are included under the topic Early Wilson History in all our PDF Extended History products.
Another 51 words(4 lines of text) are included under the topic Early Wilson Notables in all our PDF Extended History products.
Some of the Wilson family moved to Ireland, but this topic is not covered in this excerpt. Another 39 words(3 lines of text) about their life in Ireland is included in all our PDF Extended History products.
Some of the first settlers of this family name were:
Wilson Settlers in the United States in the 17th Century
Wilson Settlers in the United States in the 18th Century
Wilson Settlers in the United States in the 19th Century
The Wilson Family Crest was acquired from the Houseofnames.com archives. The Wilson Family Crest was drawn according to heraldic standards based on published blazons. We generally include the oldest published family crest once associated with each surname.
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St. Patrick's Day Destinations
By: Taking Off
Whether you're Irish or not, St. Patrick's Day is a fun excuse to dress up in green and take on the town. Here is a list of a few cities who are famous for their over-the-top festivities.
1. Dublin - Do you have what it takes to celebrate St. Paddy's day with the Irish? Find out and head to Dublin for their TWO day celebration at the city's annual St. Patrick's Festival.
2. New York - The NYC St. Patrick's Day Parade is the country's oldest Irish tradition, consisting of over 150,000 participants and lasting up to six hours. You won't want to miss this memorable spectacle.
3. Chicago - Chicago takes the green theme to a whole new level. The city uses close to 100 pounds of dye to transform their iconic river St. Patrick's Day green! You have to see it to believe it and be sure to check out the Downtown Chicago Parade as well.
Which city will you be celebrating in?
Photo: Chicago River


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I lived in Tennessee, due to being stationed at Ft. Campbell, and never liked the Titans. There was one thing that we all knew; the reason for the losses in Tennessee was not Jeff Fisher's fault, but the Bud Adams' politics that ruined the team. A friend of mine, who played for the Packers, and owned a women's football team in Clarksville, had inside information that confirmed all of the politics being played by Adams were true.
In 2009 we watched as Collin came in, after his 13-3 season, and the wide receivers couldn't catch anything. It didn't matter if the ball hit them in the helmet or the numbers, they just dropped it. This was all done, because Bud Adams wanted Vince Young to be his stating QB. It took 6 weeks before the fans accepted the possibility of Young being their starter, and some still didn't want it. Then in week eight, after a bye week, Adams got his wish and they put Young in as starting QB. All of a sudden the players that couldn't catch balls in their lap were catching balls with one hand. This was topped off with the confirmation, that we were all correct, when after this win Bud Adams stood up from his seat and flipped off all the fans that didn't want Young as their QB, including Fisher.
This is just one example of how Adams ruined that team and if Fisher could have coached the team the way he wanted to, he would have went a lot further then he did. Everyone knew Fisher left because he didn't want to deal with Adams anymore. If Fisher does come to Miami, you better believe he will not want someone breathing down his neck, and Jeff Ireland would be finding another team to control.
Tags: Bud Adams Jeff Fisher


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Theory of meatloaf: need help, mine come out like bricks
I'm trying to come up with a recipe for meatloaf that does not use breadcrumbs or bread, or tomatostuff.
I usually make meatloaf with eggs, and of course spices of various sorts, but they usually wind up coming out like bricks.
It looks to me like a reasonably moist meatloaf uses some sort of liquid, such as ketchup, milk, tomato sauce, etc. And it looks to me like the purpose of the breadstuff is to soak up liquid, thus trapping it.
Anyone have any observations about meatloaf? Any really unusual recipes out there?
I don't use fillers or extenders in my meatloaves. I like to use a combo of ground chuck and fresh sausage, bulk Italian, Chorizo or breakfast type sausage. Usually a pound of each. I put the meats in the bowl of my KA stand mixer along with whatever seasonings and a couple of raw eggs and beat it well with the paddle. Form into a loaf and bake about an hour. It makes a good loaf and slices well for sandwiches the next day. They slice well after standing. Approach it like making a good burger. Would you bulk it up with bread crumbs, rice and the like? The mixer keeps it from being too dense by beating in some air.
I'd like to amend this. I do use chopped peppers, onions and garlic sauteed in butter and added to the mix among other seasonings. The fillers and extenders are really an economic measure to make it all go further. I do not bake my meatloaves in a loaf pan , but freeform it on a baking sheet. The result is flavorful but not too dense and it does slice beautifully. I like to serve it up with some beef gravy, either mashed potaotes or baked and something green, peas, beans, salad etc.
re: KRS
Tell me more about putting it into the ban. Do you mean, spoon it in, smooth it out *gently*? Or maybe spoon it in very lightly, then tap the pan a few times on the countertop to settle it (and remove big air pockets?) before baking?
I assume that if I don't pack it down a little bit, it'll have some big air pockets.
re: Howard_2
I found that it is important to not over handle the meat- mix gently & as little as possible. Also, I now shape mine into a flattened loaf shape & place it in the center of a 9x13 pan, rather than in a meatloaf pan. Made it last night- again, supermoist! (but mine does have some breadcrumbs)
Also, for turkey meatloaf you must use the 93/7 for it to not be dry.
The purpose of the bread or oatmeal or other fillers is not just to hold moisture, but to make to make the whole thing lighter, instead of the brick o protein. I'm mostly familiar with this in terms of meatballs, where soaked (and squeezed) bread is key to lightness.
The fat content of the meat has a lot to do with the moistness.
The advice to not over-work is important. Just like not compacting burgers, you have to have a light touch in shaping it. But not so far as to spoon it into a pan and not touch it...
If you dump it out of the mixing bowl and pat it into shape, you won't have air pockets.
Air pockets??
I was just thinking of making meatloaf... its been a while. My favorite uses oatmeal, plus I always use some raw onion to help add moisture. I handle gently (mix using my hands), and make a big oval patty and cook in a pan larger than the loaf (i.e. I don't use a bread pan).
One trick I've used is to us finely minced raw mushrooms in place of breadcrumbs to lighten the loaf. Adds a nice flavor and keeps the loaf moist. Have also heard of people adding shredded vegetables like zucchini, carrots, etc. but I like the mushrooms contribute a flavor that I want present.
re: Mawrter
I'm going to be going on a very-reduced carb diet in a few weeks, so I plan to make a meat loaf (among other things).
re: Howard_2
Well, it looks like you're getting a lot of other great suggestions. Especially Queen B's.
Don't know how this jives with your carb restrictions, but I've also had good luck with adding wheat germ and/or ground flax seed in lieu of bread crumbs. Fiberlicious!
re: Mawrter
Wow thanks Mawrter, never considered flax seed! Do you put the equivalent amount of flax seed in place of the bread crumbs or do you use less flax seed compared to the bread crumbs?
re: Rick
Honestly? I never measured it! I think your idea of using the same amount as you would of bread crumbs would be a good place to start. Or slightly less; see how it feels, and add more if necessary.
And IMO the flax seed addition is actually *good*. I don't consider it purgatory food. :-)
Just thinking more about Queen B's idea with the cooked spinach - I wonder if adding rehydrated raisins, pine nuts, and maybe a trace of vinegar would be good? Or is that just really weird?
re: Mawrter
Do you mean with the spinach? Or in a different meatloaf? I'm not a raisin person myself, but the pine nuts sound good.
I'm sitting here wondering how chunks of feta in meatloaf would be...hm...feta, meat, some middle eastern spices...
re: QueenB
Yeah, I meant with the spinach. I love spinach or other leafy greens with pine nuts and raisins, like: http://www.epicurious.com/recipes/foo...
Of course, whether or not that would be good in (instead of next to) meatloaf is a whole nother story!
Feta, meat, Middle Eatsern spices... that's starting to sound like it should be much smaller and on a stick! :-)
To me, bread isn't really a filler it is a key component to soft meatloaf. But since you are abstaining, I would say make sure you use plenty of eggs. This may sound like much, but maybe four to a pound of meat.
For fillers, sauteed mushrooms, onions, and carrots with a little garlic, pureed after sauteeing, are good. Fresh herbs will add a nice flavor also. In another post, I mentioned porcini powder as another source to give meatloaf a little extra flavor.
Ok, carbs are out, but you can make the meatloaf tender and mellow by mixing ground pork or lamb, with the ground beef. About 1/3 pork, 2/3 beef will work, plus flavourings from the above suggestions.
When you assemble and bake it, keep the temp. low, 300F or less, and test for doneness with a probe. No more than 160F in the center, as it will rise when resting.
I am on lowcarb & I add crushed pork rinds to my meatloaf. I will try minced mushrooms instead.
Also, I do not bake my meatloaf in a loaf pan, we like the "crust" on the outside of the meatloaf so I bake it on a foil covered pizza pan. Paula Deen has a great hint for cooking a meatloaf- place 2 pieces of bread under the meatloaf, the bread soaks up all the fat. This is great for me as I like to use either regular ground beef or ground chuck for the flavor.
What about adding cooked drained spinach, mushrooms and/or hard boiled eggs?
Also, a healthy dose of freshly grated romano or parmesan cheese in place of the breadcrumbs helps lighten and hold it together while giving flavor.
Use some milk and water to help lighten your mixture as well.
Don't overmix.
I prefer to free-form my meatloaf on a sheet pan and then bake.
Here is our family favorite meatloaf. I've made it for twenty years. Hope you like it, too. I think a key ingredient is fresh sage.
1 1/2 lb ground beef
1/2 cup uncooked rolled oats
2 eggs, beaten
1/2 cup catsup
1 medium onion, finely chopped
1 1/2 tsp Worcestershire Sauce
1 tsp salt
fresh sage leaves, chopped
Mix all ingredients together with your hands to blend well. Bake in loaf pan at 350 degrees for one hour.
Great for meatloaf sandwiches the next day.
Serves 5-6.
Give this one a try. It doesn't meet the requirements you're going for, but it's really good.
http://www.eatsforone.com/?p=370 (Paul Prudhomme's Cajun Meatloaf)
My secrets to amazing meatloaf are sautéed carrots, celery and onions, some barbecue sauce, mushrooms, bacon over the top (add a little extra fat), and finally, the major secret, about 1/3 cup of cottage cheese to the loaf. The cottage cheese keeps it super moist, and gives it a lighter texture, in my opinion.
Is there some particular reason you don't want to use breadcrumb or similar items? Also, what is "tomato stuff" -- isn't ketchup in that category, or is that you don't like the taste
I do know you can make a meatloaf with a light brown gravy as a liquid -- and I do really like that flavor. Maybe that is more appealing to your taste.
Also, I do prefer lean meats, but then I add at least three eggs, ketchup (or gravy), sauteed onion and celery, and breadcrumb. However, I use a mixture of lean beef, veal and lean pork, and I have had to grind it myself since moving here. I think the three meat mixture is a much more flavorful and moist meatloaf.
re: RGC1982
I believe the OP said that he needed to be on a very low-carb diet.


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Penn High School's Academic Super Bowl-Social Studies team, ranked No. 1 in Indiana headed into the state finals Saturday, won the team's 10th state title at Purdue University-West Lafayette in a nail biter of a finish.
After missing a question early in the match the Kingsmen rallied back. It wasn't until the completion of the final question that Penn's victory was assured. If Penn had missed the final question they would have ended in second place.
The victory in the state finals also meant an undefeated season for the Kingsmen after winning both the Warsaw and Ft. Wayne Dwenger Invitationals and the Mishawaka Regional meet.
Mishawaka High School's math squad completed their season at the state finals with a fifth place finish in Class 1.
Penn's other teams at the finals and their results in Class 1 included Interdisciplinary, 2nd, with a score of 16, Fine Arts, fourth, with a score of 18 and Science, fourth, with a score of 17.


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From Sharif's daughter to Pakistani journos, they backed his India visit
The excitement had been building up ever since the formal invite was sent on May 21 to Pakistan Prime Minister Nawaz Sharif. Will he come, or won't he?Twitter was abuzz with speculation, and even exhortations to Sharif to accept the invite to attend Narendra Modi's oath-taking ceremony as the new Indian prime minister.
Among those who pressed Sharif to accept the invitation to attend the swearing in ceremony was Sharif's daughter Maryam Nawaz Sharif, a politician of the ruling Pakistan Muslim League (Nawaz).
"I personally think cordial relations with new Indian government should be cultivated. It will help remove psychological barriers, fear and misgivings," Maryam Sharif tweeted a day ago.
After her father accepted the invite, she tweeted Saturday: "Aggression is easy to start but difficult to end... Brutality and force are tools of the immoral ... " on the hashtag pakindiarelations.
Former Pakistan envoy to the US Sherry Rehman had tweeted on May 21: "It won't change the game, not yet, but PM Sharif may start an important journey for India and Pakistan by accepting Modi's invite for oath-taking.
On Saturday, she posted: "Good news, moving on from stalemate".
Congress spokesperson Abhishek Manu Singhvi posted: "Glad that Sharif accepted. Congress party would like most to see improved relations with Pakistan. However, caution recommended!"
Mosharraf Zaidi, a leading Pakistani columnist, diplomat and government advisor, posted:"Indian friends should know the context of PM Sharif's decision: two bomb attacks last night in Islamabad and new hostilities with TTP (Tehrik-i-Taliban Pakistan) in Waziristan."
"Incredibly courageous of PM Sharif to go to Delhi. All Pakistanis must support him. Normalization is the only way forward for South Asia," he wrote.
Senior Pakistani journalist Murtaza Solangi tweeted earlier: "Shahbaz Sharif discussed with Army Chief Raheel Sharif "matters of mutual interest" reported Dawn, the influential Pakistani newspaper.
Senior Indian journalist Siddharth Varadarajan posted: "A giant leap for Modi and Nawaz Sharif, a small step for India, Pakistan. But here's hoping that from small steps will come bigger ones."
Even Pakistani daily The Nation, in an editorial Saturday, exhorted "Say Yes, Prime Minister".
"No one is claiming that the Prime Minister's visit to India, if it does take place, will be followed by a series of historical bilateral discussions. However, by accepting the invitation, Pakistan will be demonstrating that it finds the idea appealing, and is willing to work towards making it a reality. The world is watching. The ball is in our court. No one likes a spoilsport. Let's play," it wrote.
(Posted on 24-05-2014)
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