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Coconut Oil - How do you get it in during the day?
I was thinking of trying some in my coffee tomorrow AM. What other ways can I get it in. I love how much it suppresses appetite and want that benefit right now. How much do you eat each day? tia for any info
Increase your dose gradually or you risk GI upset. I have a jar at work so I can put it in coffee and tea, and sometimes I take a coconut treat to work with me like coconut oil fudge.
I use it in my cooking...sautee veggies, eggs, or meats in it. I also use it in my coffee and sometimes put some on top of a square of dark chocolate. :)
I use regular coconut oil for cooking--I eat a lot of stir-fries, and it's my favorite oil for that; eggs are also good cooked in it. You can also throw it in to soups, sauces, and other dishes.
I just can't hack the CO-in-coffee thing, but I do take 2T of MCT oil in the late afternoon/early evening an hour or so before breaking my fast period. (If I ate on a normal schedule I'd have it in the morning, alongside my coffee.) That's far more than I'd advise a newbie to take, however--there can be some serious GI unpleasantness if you take too much too soon.:sick: On the bright side, constipation will not be a problem...:D:o
coffee and fat bombs
2 tbsp right off the spoon. Try Coconut Mana if you want a sweeter taste. Warning - it can be addicting.
I put a tsp in my coffee this am, and I can get it this way every am. I will have to find the recipe for coconut bark fudge? I think I used to make it years ago. So, most get 2 tablespoons daily? is this enough for an appetite suppression effect also?
I make coconut "fudge" by using a regular "bark" recipe (I use melted unsweetened baking chocolate instead of cocoa powder and erithrytol for the sweetener) and adding a few drops of cream to make it creamier and softer. I make it in little tiny jam jars and eat it with a spoon instead of hardening it in the freezer. Yum!
I put it on my salad with red wine vinegar. Nice clean tasting, low carb, non-frankenfood salad dressing.
I make coconut macaroons with
1T coconut oil (15g)
3T unsweetened shredded coconut (15g)
1T SF davincis (15g)
pinch of salt
dash of either almond, coconut, lemon or raspberry extract
I make them in a little bowl and put in the fridge until set! A great treat!
This pudding is my breakfast almost every morning. Keeps me full most of the day!!
Bunny's pudding recipes!
Warm Chocolate Pudding
Put 2 eggs in a blender, add 1 tsp. vanilla extract, 3 splenda, 1 tbsp. cocoa and blend. Meanwhile, put 2 tbsp. EVCO in bowl and nuke for 1 minute. Add to egg mixture and blend again for a minute. Transfer to mug/small bowl and nuke for abou 30 seconds, just enough to warm. It is incredible; thick, creamy, warm, just like homemade chocolate pudding right off the stove but better. It's the EVCO that does the trick.
****I use 3 packets of truvia and usually don't add vanilla
i mad the most yummy pudding yesterday with coconut milk (canned variety)
1/2 c coconut milk (full fat)
2 tsp vanilla extract
1 oz softened cream cheese
10 drops ezsweets
1 tsp truvia
1/4 tsp (heaping) gluc powder
1/4 c water
combine and mix with a blender/magic bullet/etc...i used an immersion blender. chill till set up. at first it will have a funky consistency after setting, but upon further stirring...or even zapping with the blender again, it will smooth out and be creamy dreamy. :yummy:
this could be made into chocolate pudding as well!
I had it last night and woke up to a 1 pound loss - WOO HOO!
Fortunately, I haven't had a "bad" reaction yet to the the amounts of CO, since this is my first foray into the CO world.
OMG this sounds awesome. I can't wait to try it. Thanks so much.
Go to Linda Sue's recipes... substitute coconut oil for the butter and coconut flavor for the vanilla!!!
It's my third day eating the coconut oil chocolate pudding. I've woken up the past two mornings to good weight loss (total of 1.4 pounds down over the 2 days). I don't know if it's the CO chocolate pudding but it may be.
Anyone else have this happen?
Lovin' that pudding!:love::love::love:
Great news about yoru weight loss. I am going to try to make it this weekend. I hope it happens to me:)
Sound so delicious.
I eat CO, use it to clean my face and put it on my dry hair, legs and feet. Smell nice and clean after showering.
I buy the Nutiva CO from Netrition.
CO is really miraculous stuff. If I don't use it for a long time and then go back to it, the effects are immediately noticeable: Suppressed appetite, glowing skin, soft hair, extra energy, improved 'regularity', etc. etc.... every time I go back to it I wonder why I ever stopped using it. I haven't been very creative with it lately; I just add it to my coffee and use it in stir fries. Once upon a time, I made chocolate mint coconut bark and coconut-peanut butter cups, but for now I'm limiting artificial sweeteners and trying to keep it simple - maybe later. :)
It was so rich, after 2 nibbles, I had to set it back into the frig to keep it firm...
....then 2 more nibbles....dreamed about how I could add a chocolate coating...put it back in the frig....
.....finally....finished it off!!!
The bag of unsweetened coconut (Kroger brand) says 3 total carbs per 2 Tbsp...minus the 2g Fiber....so, do the math....1.5 net carbs for the coconut...add in whatever else you put in....
Interesting. I have a jar in my pantry that I have barely touched. What does it do for you besides the benefit of being a stable oil that doesn't go rancid easily? What are the appetite suppressant effects? I may have to try some in my morning tea.
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The Irma Horowitz Film Series
Falafel & Films
Thursday, October 23 | 6:30pm
Irma Horowitz Film Series Featuring Falafel & Films Israeli short films presented by Ma'aleh School of Television Film and the Arts in Jerusalem. Enjoy falafel while watching four subtitled films. A short discussion about each film follows.
$12/person in advance or $15/person at the door
Sister of Mine
Like all young ultra-orthodox girls, Ruchi, the favorite daughter of a Jerusalem family, dreams of becoming a wife and mother. But the young man who has been chosen for her is not in any sense her equal. Ruchi's younger sister, who has Down's syndrome, asks searching and uncomfortable questions about the match, underlining for Ruchi the extreme limitations on her freedom.
The renovations of a 100-year-old Jerusalem synagogue on the occasion of its upcoming centennial celebrations ignite a conflict over old and new, identity and obliteration of memory, the living and the dead.
Persian Lullaby
Dafna, the 40-year old single mother of a newborn boy, arrives at her parents' home a few days before her baby's brit (circumcision). Her father, an elderly Persian Jew, repeatedly snubs Dafna, noting coldly that "a baby needs a father." In the week leading up to the brit, past conflicts between Dafna and her father are revisited, and new tensions are heightened. Will Dafna's father agree to be the sandak (godfather) of his first grandson?
Thursday, December 11 6:30pm
Jephtah's Daughter
The year is 1984. A Jewish family is on its way by foot from Ethiopia to Sudan, from where they will board a plane for Israel. The father, whom the family's life depends on, is seized by brigands. Things change when his eldest daughter comes across the place. The story is typical of what happened to hundreds of Ethiopians on their difficult journey to Israel, in the 1980's, when they crossed the desert, in order to reach the Promised Land.
Yoni and Michal, who have been married for only a year, arrive at the Rabbinate to formalize their divorce. The two experience different emotions while waiting in line and the ceremony has an outcome which neither of them expects. The Jewish "get" ceremony, in which the man presents to the woman a bill of divorce, has been taking place behind closed doors for 2000 years, and this drama, thoroughly researched at the Jerusalem Rabbinate, will be the first time that many viewers will have the chance to witness it. " Willingly" raises questions about love and commitment, about the advantages and disadvantages of "get" as a ceremony, and about Israel's non-separation of religion and state. All Jewish divorcing couples, regardless of their religious orientation, must divorce with this ceremony in the State of Israel.
A Jerusalem Tale
Lazer and Baila Hirsch, an older orthodox couple who have emigrated to Israel from America, struggle with financial hardship and general misfortune. Lazer, a Bretzlav Hassid, finds that his capacity for simcha (joy) is put to the test. The couple prays for a miracle, but miracles come in unexpected guises…

subset: commoncrawl


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We are instrumental in offering our clients with Shrimmer Strips -Tear Test Strips that are gauged for easy reading and measuring the amount of tear production in ophthalmic surgeries. These Schirmer strips are hygienically formulated and individually packed as per the medical standards.
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Following is the usage procedure of these strips:
Store at room temperature
Put back the used strips into the pouch and incinerated for disposal
Do not use if the individual packing have been damaged or previously opened.
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Los Molles
Some errands can be accomplished on foot.
Los Molles has a Walk Score of 53 out of 100. This location is Somewhat Walkable so some errands can be accomplished on foot.
Nearby parks include Jardín Botánico "Martin Cardenas", Zalles and Parque Facundo Quiroga.
Nearby schools include Colegio Irlandes, Fundación Arquidiocesana Padre Ignacio Zalles and Calvert.
The closest grocery stores are EKKONO SRL, Home Center Fácil and Konsum S.R.L..
Nearby coffee shops include Empanaderia Wist'upiku, valle alto, Lutetia and Capresso Café. Nearby restaurants include Sabor de Mexico, El Bondi salteñeria and 911 Fast Food.
Explore how far you can travel by car, bus, bike and foot from Los Molles.


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Baby Bloke
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Motorists who travel interstate 85 in Cabarrus County might have to deal with ramp closures on Tuesday and Wednesday nights.
The N.C. Department of Transportation will have crews working on drainage systems at the ramps from 9 p.m. to 6 a.m. both nights.
On Tuesday night, crews will close the entrance ramp from N.C. 73 (Exit 55) to southbound I-85 and the right lane of southbound I-85 at that interchange.
On Wednesday night, crews will close the exit ramp from southbound I-85 to George Liles Parkway (Exit 54) and the right lane of I-85 in that area.
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NuForce NE600X Black In-ear Headphones
" I've been out of the loop for a while when it comes to budget IEMs. Back in the day, the low priced options were simply not very good. I remember paying $40 for the V-MODA Bass Freq as a workout IEM because I liked the massive impact, though it was obviously not an "all purpose" type IEM. I used them with my Creative Zen Micro Photo..." --project86
NuForce NE770X Carbon In-ear Headphones
" For a comparison of the NE-600X vs 700X vs 770X, see here: http://www.head-fi.org/t/623137/review-comparison-nuforce-iems-ne-600x-ne-700x-ne-770x quick summary: - bass sloped sound - tiny fit - great clarity/detail - fantastic sound for $35 and easily the top choice between the 600/700/770X " --Armaegis
NuForce NE-700X
" My full review/comparison of the NE-600X vs 700X vs 770X... http://www.head-fi.org/t/623137/review-comparison-nuforce-iems-ne-600x-ne-700x-ne-770x Quick summary: - U shaped sound - tiny fit - decent sound, but really the 770X is the better choice at half the price " --Armaegis
NuForce - NE-6 - Earphones
" I initially bought these as a temporary replacement for my AKG K26Ps that crapped out on me after being left in a car for two weeks, and because I knew I'd want earbuds for music on the go. Given that I bought these for around $30, I was astounded at the audio quality these earbuds produced. The NE-6 has far more bass than any other earbud I've come across so far, and while there isn't a..." --OmegaSwitch
NuForce NE 8
Uncompromising, hi-fidelity earphones deliver unparalleled accuracy, exceptional clarity, full-bodied bass, and a rich, enveloping sound. The in-ear, isolating ear-tips block out 90% of external sounds. A comfortable, ergonomic design, along with cable options, minimizes outside sounds.
Ironman Endure Series Custom Fit Design Sports Hook In Ear Earphones
Developed by athletes, for athletes. Developed by an Ironman Triathlete and a 24-time marathoner, Yurbuds solve the problem athletes face wearing earphones. They don't hurt, and they are guaranteed to never fall out. Avid triathlete Seth Burgett, CEO of Yurbuds came up with the award-winning idea for custom fit earbud enhancers while participating in an Ironman competition. Yurbuds Earbud...
Ironman Endure Pro Series Custom Fit Design Sports Hook In Ear Earphones w/Apple 3-Button Remote/Mic
Developed by athletes, for athletes. Developed by an Ironman Triathlete and a 24-time marathoner, Yurbuds solve the problem athletes face wearing earphones. They don't hurt, and they are guaranteed to never fall out. Avid triathlete Seth Burgett, CEO of Yurbuds came up with the award-winning idea for custom fit earbud enhancers while participating in an Ironman competition. Yurbuds Earbud...
NuForce NE600X Red In-ear Headphones
"Context: I primarily listen to music through my setup of FLAC -> HRT Music Streamer II -> Little Dot Mk3 -> Hifiman HE-400. I bought these primarily to use at the gym with an ancient RCA mp3 player that only has 512mb, because expensive gear and sweat don't mix IMO. These setups fill completely different roles, so I obviously don't expect them to compare, but I think it's important to..." --manbear
Yurbuds Ironman Limited Edition Cobalt Blue/Cobalt Special Edition Color In-ear Sports Headphones
" Well I will start off by saying this marks my first activity of any kind on Head-Fi, and in truth I have only been lurking behind the scenes reading for about a month before making this post so I can't say I have learned enough to have any credit here. I'm reviewing this only because I have them and no one else has said anything about them. In the spring of 2011 I took up running...." --Klondikekd
NuForce NE-650M High Efficiency Earphones with Excellent Bass, Layered Sound Stage and Microphone (Black)
" Disclaimer: The following is a review from a sample provided by NuForce First I'd like to thank NuForce, for reaching out and allowing me the opportunity to review their new IEM, the NE-650M. The 650 is described by the manufacturer as "a uniquely enhanced version of the original NE-600 series earphone. Their high-efficiency design offers an even greater level of..." --shotgunshane


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IBM profits fall in Q1 as tech spending declines
New York, NY, United States (4E) – International Business Machines' (IBM) reported a 1.1 percent decline in first-quarter profits as the U.S. computing and tech services company posted lower sales in hardware and services.
IBM said earnings hit $ 3.03bn, or $ 2.70 per share, lower compared to the $ 3.07bn, or $ 2.61 per share, a year ago.
The latest figure missed analysts' forecast of $ 3.05 a share, according to data from Bloomberg News, marking the first time in eight years that the Big Blue failed to meet estimates.
Revenue dropped 5.1 percent to $ 23.41bn, or 3 percent after being adjusted for impact of currency movements. Operating earnings, where retirement-plan costs and amortization are included, climbed to $ 3 per share to $ 2.78bn.
In the second quarter, IBM is also expected to spend $ 1bn for its plan to lay off workers this year and is considering divesting some businesses as well.
In a statement, IBM Chief Executive Ginni Rometty said the company did not achieve all of its targets during the period due to its failure to close several software and mainframe transactions that have started to move in the second quarter.
IBM'S earnings result is closely followed since it is a bellwether for tech spending among public and private sectors. Economic uncertainty and weak spending in technology for the past several quarters have hurt the company's overall revenue.
The Armonk, New York-based company has been working to shed less profitable units and cut costs, while promoting growth for its higher-margin software and services businesses.
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A Bronx judge has found a high school was not liable for a teacher's assault on a student who became pregnant because the misconduct took place off campus in the summer.
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Foursquare Gasket Pant - Men's
I have a 31/32 waist with jeans that fit...
I have a 31/32 waist with jeans that fit comfortably, but I'm told maybe I should get a med. so they're a bit loose/comfy. I don't want them to be too loose though- I'm also short as hell and have a 28" inseam. Should I go with the smalls?
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The community on Setlisting maintains setlists and related information surrounding live shows from all around the world.
You can keep track of your own concert history or just explore your favorite artists and dive into the detailed setlist statistics around setlists.
Create an account or sign in. We don't post anything on your behalf to Facebook or Twitter.


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Kid Gets Copy of Skyrim Stolen Out of Hands 5 Feet Outside of Gamestop
I just got back from the midnight release of the game, Skyrim. There was a 13 year old boy there. He walked out of the store with his fresh copy and, about 5 feet out the door, some shit-eating douchebag swiped it right out of his hands and ran with it. No one tried to stop him and I was too far away to do anything about it.
I talked to the kid. He was on the verge of tears.
Apparently he rode his bike 2 miles (one way), in the cold, at night just to get the copy that he paid for out of his own pocket. I asked how he paid for it, and he said by selling a bunch of his Yu-Gi-Oh cards and doing housework for his parents.
I told him I had an idea. I asked the kid to promise to save my place in line. He agreed. I told him to remain tough and that everything would be OK.
I went through the huge line of people waiting and quietly told huddles of others about the situation. I asked for people to pitch in if they could. Five bucks here, a few bucks there. I eventually worked up enough in donations to buy him a new copy and gave it to him. He was completely dumbstruck. He thanked me and, pointing them out to the boy, I told him to thank the people who donated as well. He shook my hand, asked my name, and asked if I needed him to do anything in return. I told him, "Young man… I just hope one day you'll do something equally nice for someone."
I'm not looking for a pat on the back — I'm just hoping to inspire others and help people to understand that not everyone is a rotten bastard.
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Old, but a great story nonetheless.
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My God, I love gamers. Anyone who ever tries to give me shit about the community of videogamers can suck it. There are...
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Before you begin, make sure you have read the instructions (if any) for the supporting statement so you know exactly what to include. If you have not been given any specific guidelines for the supporting statement, we suggest using the template below.
Also make sure you read the person specification for the role very carefully, if there is one, as this document will be key in putting your supporting statement together.
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Yes, I get it that it still hurts that HB chose Carolina over us. But despite what some analysts and people are saying, I refuse to ever believe that Ol Roy is a better recruiter than Coach K as well as the best recruiter in college basketball. Roy wanted Singler really bad, and he lost out to us on him. He wanted Gerald really badly; and he lost to us with Gerald. Sure, he beat us for the services of Wright and HB; but look how Wright has turned out. He left after one year and UNC didn't win a championship; and Wright has yet to do anything in the NBA. As far as HB is concerned, time will only tell. And as he admitted in a recent article, it took one Hell of an effort (effort being Michael Jordan) to get Barnes away from us. In fact, he recruited HB harder than any other recruit in his time as a coach. Call me delusional, but I choose to believe that Roy needed HB worse then we did because he knows the talent momentum is beginning to swing back our way; and when you look at the fact that he's pretty limited on scholarships for the next year or so, Roy needed Barnes to keep up with us.
We are in a great position to land Miller and Rivers, just to name a few. And based on the way our Duke team has played so far, I think we are going to sweep Carolina this year, win the ACC and be in strong contention for the final 4; and the '10 and '11 teams will continue to build on this year's team success.
The futurre is bright and I am excited to be a Dukie!!! It's all about us winning on the court; and as we can continue to do more of that, we will get all the recruits that we want. Bring on Roy, HB, Mcadoo and whoever else.....I look forward to our Duke team kicking their a&& and making recruits regret not choosing Duke over the light-blue dark side.


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Diane von Furstenberg
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$165.00 Was $330.00 (50% off)
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- These luxurious leather sandals are the ultimate investment for the coming summer months that will effortlessly compliment both day and evening looks with a nod to the season's achingly cool, futuristic styling. The comfy 7cm tall heel is perfectly of-the-moment and makes these indispensible for long days on your feet! This item runs large to size, you may wish to size down.
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- Frederick
ACT Information
Guidance Counselor: Della Hager
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Phone: 301-360-2038
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MSD offers several opportunities for students to take the optional ACT examination. Successful performance on this national exam is accepted for college admission at all colleges in the United States. Another widely accepted Entrance Examination is the SAT. MSD does not offer the SAT but information on how to register and get accommodations for this test are available in the Guidance Office. The PLAN (pre-ACT) and the ACT are offered on campus. For students whom may be eligible for accommodations due to special needs, refer to the attached document to decide what testing option best meets your needs.
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Brentwood Restaurant & Wine Bistro
- Address:
4269 Luck Ave
Little River, SC 29566Neighborhood:
Little River
- Cuisine:
FrenchPrice: $31 to $50
Brentwood Restaurant & Wine Bistro
- Dining Style: Casual Dining
- Website: http://www.thebrentwoodrestaurant.com/
- Phone: 8432492601
- Hours of Operation:
Dinner: Monday - Thursday: 4:00pm - 9:00pm, Friday & Saturday: 4:00pm - 9:30pm
- Payment Options: AMEX,Discover,MasterCard,Visa
- Cuisine: Low Country, French, Contemporary American
- Executive Chef: Eric Masson
- Dress Code: Casual Dress
- Accepts Walk-Ins: Yes
- Additional Details: Banquet/Private Rooms, Bar/Lounge, Chef's Table, Entertainment, Farm to Table, Fireplace, Full Bar, Gluten-free Menu, Happy Hour, Non-Smoking Area, Non-Smoking Restaurant, Patio/Outdoor Dining, Private Room, Wheelchair Access, Wine, Wine Bar
- Private Party Contact: Eric Masson 8432492601
A word from Brentwood Restaurant & Wine Bistro
Our award winning restaurant is Chef owned & operated. Chef Eric Masson welcomes you to enjoy his unique Low Country French Cuisine. Located in a 1910 historic Victorian house, The Brentwood features five elegant private dining rooms with two bars, five fireplaces, a piano bar upstairs and an impressive wine collection. This beautiful property is an ideal setting for all your small and large catering needs and can host casual or upscale wedding ceremony & reception. Open for dinner year round Monday to Saturday at 4:00 pm. Log on to our web site (www.TheBrentwoodRestaurant.com) to learn about our cooking class, Chef tasting dinner, happy hour and special menus for all major holidays.Continued
Foodspotting photosSee all photos
Awards voted by OpenTable diners
- Diners' Choice WinnerBest Overall
- Diners' Choice WinnerBest Ambiance
- Diners' Choice WinnerBest Food
Brentwood Restaurant & Wine Bistro - Best Restaurants in Little River ›
Brentwood Restaurant & Wine Bistro reviews from OpenTable diners
113 reviews since June 27, 2014
- Food4.6Service4.6
- Ambiance4.4Noise LevelModerate
special occasion (97)romantic (83)fit for foodies (73)notable wine list (66)neighborhood gem (56)good for groups (32)hot spot (7)great for outdoor dining (3)vibrant bar scene (3)kid-friendly (2)scenic view (2)late-night find (1)great for brunch (1)Show More
- Fabulous Fish FridayNanajoyrnDined on 10/17/2014Atmosphere was like eating in your own home with a private chef. Fish was cooked to perfection- highly recommend!Special Features:I would recommend this to a friend.
- Never DisappointingwaterwaywomanDined on 10/16/2014Brentwood food is always delicious. The servers are attentive and well trained. We have never had a disappointing dinner here.Special Features:I would recommend this to a friend.
- OpenTable Diner Since 2004VIPDined on 10/14/2014No question, this is a special place in the Outer Banks. While it is not a shrimp only restaurant, it is an upscale French style restaurant, It is not the place to go for a quick dinner with your guests but if you want to have a special evening during your vacation, I can recommend The Brentwood Restaurant without reservation.
- Great food, great timeSouthendfinnDined on 10/11/2014My husband and I went here for a special night out - and I was so excited that we discovered this gem! The food was excellent, service was excellent and the chef even came over and had a great conversation with us. I would definitely recommend to anyone who is looking for a step above any other restaurants in the area. I any wait to go back.Special Features:I would recommend this to a friend.
- once again GREAT !!!!!mikeDined on 10/10/2014We have been to brentwood a number of times. Several for special occasions of which they ALWAYS make the most. I usually get what is the special and have never been disappointed. More important, the misses, who knows much more about the specials and the preparation side of what they explain, is happy !! Some of what they explain is at or over my knowledge level, but I trust the suggestions and it has ALWAYS been great even if I couldn't pronounce all of the menu. Go to dine and try something new. At worst, in my experience, it will be only G R E A T ..Special Features:I would recommend this to a friend.
- JoanneDined on 10/10/2014Always superb! Consistently good, time after time. Impeccable service.Special Features:I would recommend this to a friend.
- Fantastic FindarjayDined on 10/10/2014We have been going to The Brentwood since Eric & Kim Masson bought it. Fantastic experience every visit. Chef is willing to accommodate any request. He has even added vegetarian and vegan offerings due to requests. Chef Eric is from France and trained in Paris.Special Features:I would recommend this to a friend.
- Nice place to beCozyDined on 10/10/2014Reminds me of my Grandmother's house in Pittsburgh in the early 50s. And, everyone treats you like they're my grandmother. Your food however is much better than my German grandmother's.Special Features:I would recommend this to a friend.
- Not your typical beach restaurantMDHPAHDined on 10/7/2014This funky Victorian serves great French inspired meals, reason enough to come here. It's a respite from fried seafood typical of restaurants in the area. A bonus is the interesting history of the place, stories of ghosts and other para normal activity with a friendly staff. Those in my party highly recommend the crab bisque, truffle vichyssoise, seafood crepe and tuna.Special Features:
- Great EveningPhilDined on 10/1/2014My wife and I went for dinner for our 48th wedding anniversary. We enjoyed the evening very much. We are from out of town and will certainly plan to return to the Brentwood the next visit to the Myrtle Beach area. The service, food and wine were outstanding.Special Features:I would recommend this to a friend.
- AnniversaryOpenTable Diner Since 2014Dined on 9/30/2014My wife and I attended for our 14th anniversary and plan on returning for other special occasions!Special Features:I would recommend this to a friend.
- Wonderful foodsouperDined on 9/26/2014We enjoyed the food experience at Brentwood, but our seating could have been better. We were seated at a table for two between 2 tables for 4 in the bar area. So much for a romantic dinner, or private conversation. We'll go back for the food (which truly was good), but not when it's just the 2 of us.Special Features:
- MagnificentTdenteDined on 9/26/2014Terrific food, wine, staff, and service. Many specials to enjoy.Special Features:I would recommend this to a friend.
- OpenTable Diner Since 2004VIPDined on 9/25/2014My wife loved this place. I, however, found the duck very bland, the Merlot they recommended tasted like a Cab Franc - dreadful - and the souffle was terrible.
- great experiencejonlouieDined on 9/24/2014The menu is varied from visit to visit and good each time. Some specialty items are presentat each visit, like the escogar. Certainly recommend this place for an outstanding evening.Special Features:
- great experience at BrentwoodmercmanDined on 9/23/2014First time at Brentwood, was for anniversary and enjoyed the food and the service. I would definately go again and recommend to friends and family. The menu, while not extensive, was more than adequate the dinner was prepared as requested and the staff was both friendly and attentive.Special Features:I would recommend this to a friend.
- Hidden gemDRJMMDined on 9/20/2014It had been many years since our last visit, don't know why we waited so long. Excellent, knowlegable service. Ate upstairs where it was quiet and romantic. Food orders flowed at a good pace and the presentation was excellent.Special Features:I would recommend this to a friend.
- Girls night out.SandraPDined on 9/19/2014My friend and I enjoy a girls night out every week. This past Friday we chose to go to the Brentwood and we were quite pleased. Our reservation was available when we arrived but we asked if they would hold the table while we went to get a drink at the bar. They did, graciously. The bar however was another story. We had to wait more than 10 minutes just to get waited on (and this is a very small bar) When our drinks arrived, mine was good but my friends was not even drinkable. That matter was resolved and we went to our table where our waiter was well informed, friendly and loaded with personality. Our meal choices were wonderful and we will definately go back.Special Features:
- Romantic gem. Great foodScottgaskinsDined on 9/17/2014The experience was fantastic. Our waiter Jimmy was excellent, professional, and very helpful. The food was excellent. Great ambience. I will definitely visit again and recommend to others.Special Features:I would recommend this to a friend.
- PittsburghGirlDined on 9/13/2014Small rooms provide a nice privated setting for smaller parties. Variety of appetizers, entrees etc gives one a great deal to choose from. Food is cooked correctly,never overdone or cold, and service is good. There are a variety of wines to choose from at a reasonable price. don't forget dessert - all home made and delicious. Reservations needed. While we are on vacation we make sure we get there at least once a week.Special Features:
- Awesome dining experience!clarkDined on 9/12/2014It was our anniversary. We arrived early for "happy hour" specials. The bar upstairs was filled (make sure you reserve that)so we went to the downstairs bar. Our waitress Dorothy was wonderful she took care of us from start to finish.We started off with she crab soup(to die for)and and a single cheese plate,and bread(also to die for).We moved to a table which had a small frame that said Happy anniversary ,a vase with small roses and petals and heart confetti on the table. We had the Trigger fish special which my husband said was awesome and Shrimp and scallops(Iron chef winner) that was also very good. It was a little more leeky than cheesy.We had more bread of course and there was no room for dessert.The owners husband even talked to us.Special Features:
- FishyDined on 9/10/2014Very nice restaurant! Good food and wine list. Definitely an upgrade form the Calabash Style in Myrtle BeachSpecial Features:
- Brentwood - French CuisineJeffPDined on 9/9/2014Brentwood is located about half an hour north of Myrtle Beach in a converted Victorian house well off the main road with ample free parking. We dined in the first room on the right inside the front door, which had about half a dozen tables. Two were occupied on our arrival. While comfortable it was a bit quiet and in such a small room it was hard to have a conversation without everyone else hearing. A couple who came in later, while it was just the four of us, commented that it was so quiet that they could hear us chewing. The food was very good and the service good but a bit hurried. The escargot were delicious. I had a Filet Wellington that they nicely prepared med well. My wife had a pork osso bucco that was yummy but huge.Special Features:
- Overall ReveiwncnewbieDined on 9/9/2014My meal was good, the wife's was dry and tough. Portions small, alcohol was expensive.Special Features:
- colonelDined on 9/8/2014Service was very good. Food was excellent. Only complaint would be noise level. Once other parties arrived it was difficult to hear conversation at our table.Special Features:I would recommend this to a friend.
- OpenTable Diner Since 2013Dined on 9/6/2014The service and waiter were excellent and reflexed a professional understanding of what the dining experience should encompass.Special Features:I would recommend this to a friend.
- DinnerBruceandbonDined on 9/6/2014Everything was excellent as always. Wife had lobster, I had shrimp & scallops with angel hair. Great meal. Desserts are especially good. Our waiter Eric couldn't have been better. Friendly, attentive, perfection.Special Features:I would recommend this to a friend.
- OpenTable Diner Since 2014Dined on 9/5/2014Never disappoints.... With the addition of the very reasonably priced petit plates menu and the Friday fish specials, the Brentwood doesn't have to be your special occasion destination anymore but, rather, a "regular" dining experience. The appetizers are unique and available for happy hour prices upstairs in the bistro every evening from four until six. The escargot is to die for!Special Features:I would recommend this to a friend.
- OutstandingluvgoodfoodDined on 9/4/2014My husband and I ate here on September 4. We loved everything about this restaurant. When we were seated in the first room on the right, there were 2 couples already seated. All of us enjoyed great conversation about our food and where everybody lived while we ate dinner. I loved it! The food was amazing. I had grouper with lobster risotto and enjoyed every bite of it. My husband got the "prix fixe" with the wine option. He had Petit Filet Au Poivre. All of the wine my husband had with dinner was great. The atmosphere is great. The restaurant is in an old house with lots of character so definitely walk around and look at all the antiques etc in the house. Service was outstanding! Our waiter was very attentive. Definitely going back!Special Features:
- Never disappointsMichaelDined on 8/30/2014It was our second time to this restaurant. The first one was two years ago, and last year we could not make it. Per my wife a dinner at this restaurant well worth a 3 hr drive from Raleigh. I highly recommend their prix fixe menu. A great value and good flow thru the meal. The owner/chef Eric personally stops by each table and engages you into a conversation. Will definitely go there again.Special Features:
- Osso buccoSpecter52Dined on 8/23/2014Great setting with wonderful house wine and friendly servers. The food is ridiculously good. I recommend the Osso bucco. You can also buy their wine to go. Great unique dining experienceSpecial Features:I would recommend this to a friend.
- BrentwoodTrey723Dined on 8/22/2014It was fabulous! It was our anniversary-they greeted us with, "happy anniversary!" We were brought to a nice little table that was covered with rose petals and a framed message wishing us a happy anniversary. The food was amazing, and the service was impeccable. We totally enjoyed our evening and will return!Special Features:
- Anniversary dinnernotsureDined on 8/20/2014They decorated our table with "wedding themed" confetti and a cute framed "Happy Anniversary" card. That was a sweet touch. We knew the prices were high, but the food was only average. Dessert was wonderful.Special Features:
- JoeBDined on 8/19/2014My wife, daughter and I had dinner here on August 19, 2014. As with our prior experiences at the Brentwood, the service was excellent, as was the food. This is our favorite restaurant in the Myrtle Beach area.Special Features:I would recommend this to a friend.
- Fine dining at its bestthealchemistDined on 8/18/2014This restaurant is a hidden gem in Little River,S.C. Chef Eric incorporates raises local favorites to a new level. As a chef educated in France he applies many of those techniques to fresh local ingredients to provide a memorable evening.Special Features:I would recommend this to a friend.
- Good placeEd1331VIPDined on 8/16/2014Great place for dinner all good. Been there several times,solid go to placeSpecial Features:I would recommend this to a friend.
- French Myrtle BeachkcmcDined on 8/16/2014It was fun to have dinner at a French restaurant. I believe this is the only French menu in Myrtle Beach area.Special Features:I would recommend this to a friend.
- Wo4twoVIPDined on 8/15/2014Welcome change from the other more crowded, louder restaurants in the area. Slightly higher prices, but well worth it.Special Features:I would recommend this to a friend.
- Good FindRickDined on 8/14/2014While at the beach for vacation, we decided to go out for a nice dinner. We didn't want fried seafood. My wife is an amazing cook, so we were looking for something special. We found it at the Brentwood Restaurant in Little River. The restaurant was unique from its decor to its selection on the menu. It was definitely not your usual "beach restaurant". The staff was friendly. It had a nice relaxed atmosphere. Our waiter was fantastic. And most of all the food was great. As you might expect, some items we tried we loved. Others, although they were good, will be replaced by new choices next time. All in all, it was a wonderful dining experience and we will definitely visit The Brentwood again when we are in that area.Special Features:
- Date NightLobWedgeDined on 8/12/2014Very good all-round experience. Delicious food from an interesting menu. The plating presentation was sometimes a little clumsy but this didn't detract from the taste. A memorable experience. Server was new, sorry can't remember his name but he was excellentSpecial Features:I would recommend this to a friend.


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BB&T is now the clear No. 2 in the number of bank branches in the Charlotte area, supplanting Bank of America in its own headquarters city, new data from the FDIC shows.
Winston-Salem-based BB&T now has 72 branches in the metropolitan area, two more than it did last year. Meanwhile, Bank of America has cut five branches, bringing its total to 65.
Both banks are well behind Wells Fargo, which has expanded on the branch network inherited from Charlotte-based Wachovia to bring its total to 97.
The branch counts, which encompass Charlotte, Gastonia, Concord and Rock Hill, come from the federal government's annual snapshot of local market share released Monday. The rankings show the deposits and numbers of branches as of June 30.
Charlotte-based Bank of America has steadily trimmed branches locally and nationwide in recent years as it cuts costs. Two years ago, CEO Brian Moynihan and the bank embarked on a massive streamlining program called Project New BAC, which involved cutting 30,000 jobs and $2 billion in quarterly costs.
A major part of that has been downsizing its branch network as more transactions move online. Since the project began, Bank of America has closed close to a net 400 branches, bringing the total down to 5,328. In July, executives told investors to expect another 300 branch closings in the next year.
In the Charlotte area, Bank of America has closed a net eight branches locally in that time period.
Bank of America spokeswoman Anne Pace said the bank has expanded its offerings in mobile banking, developed new ATMs and improved convenience and accessibility.
We are focused on meeting our customers where they are, she said. A BB&T executive could not be reached for comment.
Other highlights from the FDIC data:
• Recent acquisitions have pushed Park Sterling Bank and Bank of North Carolina significantly up the ranks in Charlotte-area deposits. The two community banks were the biggest gainers, relative to their size.
Charlotte-based Park Sterling Bank jumped from No. 13 to No. 7 in the Charlotte metro area, more than doubling its local deposit base to $876 million. That's by virtue of its acquisition of Gastonia's Citizens South Bank, which closed last fall -- making it the community bank with the largest deposit base in the area.
Bank of North Carolina, based in the Triad, went from No. 15 to No. 9 in this year's rankings with about $570 million in local deposits. It bought Charlotte-based commercial bank First Trust late last year and opened a regional headquarters in the city.
• The region's big banks remain at the top of Charlotte's rankings. Bank of America's market share declined slightly, but the bank still commands 77 percent and $163 billion. Wells Fargo, BB&T, Fifth Third and SunTrust round out the top five.
Bank of Americas dominant market-share position reflects not only local deposits but also the major corporate accounts and out-of-town brokered deposits that it records in its headquarters city. An Observer analysis last year found that when the big banks uptown megabranches were excluded, Wells Fargo actually had a leading position in Mecklenburg County deposits.
Dunn: 704-358-5235; Twitter: @andrew_dunn
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Can You Pass Our Pretty Little Liars Halloween Quiz?
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August 21st, 2014
Chloe Grace Moretz's is starring in a new film If I Stay about a young girl, Mia, who looks back on her life after a car accident leaves her fighting to survive. Phew, heavy stuff. Liz was lucky enough to go to an advanced screening and she cannot stop talking about it. When she sat […]
Tags: chloe grace moretz, If I Stay, interview, Jamie Blackley, Video
Posted in Blog, News, We <3 Movies | Posted by Jessica F
August 19th, 2014
Holy moley. I think I have been hypnotised by the list of guests coming to Toronto for the Toronto International Film Festival. And it isn't just because the list is a giant dizzying paragraph. Young Hollywood is very well represented by Channing Tatum, Ansel Elgort, Sam Claflin, Douglas Booth, Anna Kendrick, Amanda Syefried, Chloe Grace […]
Tags: Amanda Syefried, Andrew Garfield, Anna Kendrick, Ansel Elgort, Benedict Cumberbatch, bill murray, Channing Tatum, chloe grace moretz, Denzel Washington, Douglas Booth, justin timberlake, Kate Winslet, Miles Teller, Morgan Freeman, Robert Downey Jr., Sam Claflin, Steve Carell, tiff, Toronto International Film Festival
Posted in Blog, News, We <3 Movies | Posted by Jessica F
July 31st, 2014
Books have always been a form of source material for Hollywood. Movie executives will often take a popular book turn it into a move and make millions of dollars. Fans of a book will almost always pay to see the movie adaptation, no matter how bad it is. But young adult novels have perhaps the […]
Tags: books, chloe grace moretz, If I Stay, taylor swift, The Giver, The Maze Runner, Young Adult
Posted in We <3 Movies | Posted by Evan Desouza
June 4th, 2014
Chloë Grace Moretz will be on hand for the first time ever as a Presenter at this year's MMVAs and we can't wait to see what the young fashionista will be rocking on the red carpet. In addition to her swoon-worthy style, we have also been huge fans of Moretz's incredible acting abilities over her […]
Tags: 2014 MMVAs, chloe grace moretz, If I Stay, mmvas, Movies, News
Posted in News, We <3 Movies | Posted by Allison
May 30th, 2014
We are just 16 days away from the 2014 MMVAs and we have a whole new batch of good news for you. Try to save your screams after hearing this! Ariana Grande, Ed Sheeran and Hedley have now been added as performers alongside Lorde and Imagine Dragons! But that's not all! Our first list of […]
Tags: 2014 MMVAs, Ariana Grande, chloe grace moretz, Ed Sheeran, hedley, Jena Malone, Kellan Lutz, mmva, mmvas, News, Performer, Presenter, Tyler Posey
Posted in Concerts & Events, Music, News, We <3 TV, We <3 TV | Posted by Melody
April 16th, 2014
We've been obsessing over a lot of blockbuster movies lately, but we understand that's not for everyone. Sometimes you just want to sit in a theatre and feel some feelings. Wolverine probably won't make you cry. But Chloë Grace Moretz's upcoming movie If I Stay will do the job. This tearjerker, based on Gayle Foreman's […]
Tags: chloe grace moretz, If I Stay, movie, News, trailer
Posted in News, We <3 Movies | Posted by Melody
April 16th, 2010
Check out this new feature on the MuchMusic blog, it's the Much Worthy Matrix. Every day we will rate the stories you will see on MuchMusic that day from A-List to D-List and Cringe Worthy to Brag Worthy. Let us know if you agree or disagree with where we place the stories on the matrix […]
Tags: 40 Year Old Virgin, arkells, chloe grace moretz, Coachella, justin bieber, metric, Rocket Summer
Posted in Blog | Posted by Jessica F
April 16th, 2010
Who else is excited to see Kick Ass?! I'm so stoked, especially after watching this interview with the pint-sized star of the movie, 13-year-old Chloe Grace Moretz. Chloe, who plays Hit Girl, talked to Liz in the bedroom set of the movie, and told us all about her circus-meets-marine training for the film. Check out […]
Posted in Celeb Life, We <3 Movies | Posted by Maddy


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Brezeanu, G and Badila, M and Tudor, B and Millan, J and Godignon, P and Locatelli, ML and Chante, JP and Amaratunga, GAJ and Udrea, F and Mihaila, A (2000) Accurate modelling of Ni/6H-SiC Schottky barrier diodes (SBD) forward characteristics at high current densities. In: The 23rd International Semiconductor Conference; CAS 2000, 2000-10- to --, Sinaia, Romania pp. 193-196..Full text not available from this repository.
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|Div B > Electronics, Power & Energy Conversion
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Latest Tweet…
- Enough with the allergies already! Home remedies anyone? 1 year ago
Happy 2nd Birthday to Penny Lane!
Posted in Dogs
Tagged Dogs, Doodles, Goldendoodle
Happy 2013 – Peas on Earth
It's New Year's Day and the Black-Eyed Peas are on! I make mine the same way I make Red Beans and Rice but you can make them however you wish – just be sure you eat your peas today. You do know about the tradition of eating Black Eyed-Peas on New Year's Day, don't you?
- 2 Medium Onions – diced
- 2 Green Peppers – diced
- 5 Ribs of Celery – diced
- 3 Bay Leaves
- 3-6 Cloves of Garlic – smushed
- 1 Pound of Sausage – whatever kind you wish
- 2-4 Smoked Ham Hocks
- 1 Pound of Black-Eyed Peas – soaked overnight and rinsed
- Olive Oil – just enough to coat the pot in the beginning
- 5-8 Cups of Water – added at various times
- Rice (optional)
- Pepper, Cajun Seasoning, Cayenne Pepper, Salt – all to your taste
Start with a big pot. (I always underestimate just how much room all of this takes.) Coat the bottom of the pot with olive oil and put in the chopped sausage so it can render. You don't need much oil, just enough so the sausage doesn't stick before it starts to cook. After a couple of minutes, add the green pepper, celery, onion and garlic. Let all of this cook on medium heat for 5-10 minutes, until things start to soften up a bit. Then add the bay leaves and the ham hocks. Top it all off with the peas and then add enough water to cover it all. You'll add more soon.
Now, make yourself a mimosa, enjoy some football and let this cook for about 3 hours; add water and stir as you go. After an hour or so you can take out the hocks, cut off the meat and add that back to the pot. Or you can leave the hocks in and whole, not much difference either way.
Serve them with or without rice and get ready to enjoy a year of prosperity!
Cricket is looking ahead to a great New Year…
We wish the same for you…Happy New Year!
Posted in Recipes
Tagged Black Eyed Peas, Black Eyed Peas Recipe, New Years Black Eyed Peas
Happy New Year!
It's almost 2013…and I think it's about time that I get back to the blog. So many changes, so little time to track them all. That's part of the reason I've put off updating this; I didn't know where to start. The longer I waited, the bigger the task got. Procrastination is a beast. You'd think I would have learned that by now; I've had years of practice. But I finally got my act together and am happy to announce …Canines and Cabernet is on its way back ! The Woodinville Wineries page is being updated (it was REALLY out of date) and simplified; I hope to have it posted in a couple of weeks. I also plan to eventually include info on: Seattle Urban Wineries, Whidbey Island Wineries and maybe even Olympic Peninsula Wineries. But Woodinville is still the focus and where I spend most of my time "researching."
Aside from changes to the blog, there have been a lot of changes with me as well. The highlights…I have a job I enjoy, a new dog that likes going to the wineries as much as dad and I do (you can see her on the 'About Canines and Cabernet' tab) and a great new house that I moved into less than a month ago. Unpacking, getting set up in the new place and relaunching Canines and Cabernet are a few of my top goals for the month. All of this will no doubt require drinking some great wine along the way.
Life is good – cheers!
Happy New Year from me and The Doodles!
First Woodinville Trip of 2011
Being unemployed has really affected my contribution to the Woodinville wine community, and not in a good way! It was good to get up there again but hard not to go on a major shopping spree. I say it all the time…there are some FANTASTIC wines in Woodinville! It's been about a month but here is a brief recap…
J Bookwalter - Terrific case sale on the Subplot 24! This is a wonderful blend and is on sale for $144 a case. This is a great price for a great wine. We were also lucky enough to do a vertical tasting of the Protagonist wines from the past few vintages. Delicious.
Otis Kenyon - This is one of the newer tasting rooms in Woodinville and I have a feeling it's going to really take off. The wines are ripe and juicy, the tasting room staff is wonderful and there is a fantastic slice of history and story that goes with the winery. Stop by, you'll have a great time.
Covey Run - We've been Covey Run fans for years but decided to pass on tasting today. They have two tasting menus (one for $5 and one for $10) and each was about half white and half red. The tasting fee is only refundable if you join the wine club. We weren't interested in joining anymore clubs or in drinking any whites today so we passed all together.
Zerba Cellars - When we decided to skip Covey Run, we went to Zerba Cellars instead. Boy was that a great stop! I haven't been there since their grand opening weekend (roughly a year ago maybe?) and had forgotten just how good their wines are. We were also lucky enough to meet Shawn Chandler in the tasting room. He knew tons of information about each wine, was as nice as he could be and agreed to open a Cabernet Franc for us, even though it wasn't technically on the line up for the day. That was one of our favorite wines of the day – and that says a lot because there were a lot of good wines.
Pomum Cellars - This is one of those wineries that isn't open on a regular basis. They open for appointments and for releases and every now and then we get lucky and go by on a day when their sign is out. This was one of those lucky days!
Efeste – This winery has been getting a lot of good press recently, and with good reason. They only had a few to taste because all the good press has led to big sales and there just wasn't much juice to go around. The barrel room was pretty full though, so more will be on the way in no time!
Red Sky - We've gone to Red Sky for years and I think I've always loved the Sunrise blend the best. This trip was no exception. Like a lot of places, all the wines are great – but there is something about Sunrise that really appeals to me.
Pondera – We happened to be there on a day when they were hosting an event in the barrel room. I believe it was a vertical and barrel tasting but I can't swear to that because we hadn't prepaid or made reservations to attend. I can tell you that we were welcomed in to do their standard tasting and made to feel right at home.
Cheers to another great day in Woodinville!
Posted in Wine
Tagged Covey Run, Efeste, J Bookwalter, Otis Kenyon, Pomum Cellars, Pondera, Red Sky, Shawn Chandler, Wine, Woodinville, Woodinville Wine, Zerba Cellars
Happy Birthday Cricket
Cricket is now three years old…but when will she actually "grow up?"
She still has to be locked up in a crate when I leave the house. Much to her delight, I was recently laid off and no longer have to go to work and lock her up on a daily basis. I'm hoping that by the time I go back to work, I will have done some training with her and be able to leave her alone and free again…but that can be very destructive and very expensive.
Things aren't all bad; there are some very endearing things about her puppy-like behavior. For example, I've never had a dog that throws its toys around and chases after them with such delight. She's also one of those dogs that just takes off and runs laps around the house for no obvious reason. She burps. She snores, often. She sleeps upside down and fully stretched out, as if she hasn't a care in the world. Yep – there are a lot of cute things about Cricket, even if she can't be trusted.
Posted in Dogs
First Day of Spring!
The first day of spring is a great reason to visit wineries, isn't it? I'm sure there is some sort of wine-themed celebration linked to it; I need to Google that. On to the wineries!
- Efeste – New releases of Sav Blanc, Riesling, Final Final and Big Papa Cab. All were great, really. The Sav Blanc was nice and dry and the Riesling was really well balanced and fooled dad and I both as far as how much residual sugar was in it. I bought a couple bottles – this will be a great summer-sippin' wine. The Final Final was great and didn't seem to need much aging. The Big Papa was indeed big, in both fruit and tannins. I would lay it down for a bit to mellow some of the tannins, but not too long as I wouldn't want to lose that delicious fruit!
- Guardian – Another release party and another great line up! The Angel (white blend) was a good as always. This is one of dad's favorites. The Gun Metal (Cab dominant blend) was as great as ever too. No surprise, but his latest Syrah is also a hit. The surprise was the new one. The new kid on the block was The Wanted. It's a Cab/Cab Franc blend and it is fantastic! Not all that surprising I guess – those are my two favorite grapes and Jerry is one of my favorite winemakers. It would be a surprise if I hadn't flipped over it.
- Gard – There are so many wines to choose from here that you really have to go in with a plan or you'll end up having to crawl out of there! We decided we wanted to taste a few whites and then I went for the Cabs. There is a wine and a price range for everyone here. But really – don't try to taste them all unless you don't have any other stops planned.
- Robert Ramsay – What a great little tasting room this is shaping up to be! I've only been in once before and it was right after they moved in last year; they only had one wine available at the time – their incredible 2005 Syrah. They still have a tiny bit left…run, do not walk, to get some! They also have a nice line up of other reds – 07 Mason's Red (a great Syrah/Mourvedre blend), 07 Mourvedre, 07 Cab (loved this one!) and a 06 Syrah. The tasting room renovations are amazing and this is certainly a winery to watch!
- Cuillin Hills - Okay, so it's always a party when we go here; it's hard not to have fun in this tasting room…the people, the wine – it's all great. There were a couple new wines that were worthy of a party too – my favorite being the new Cab Franc. The new Rif Raf is great too, but the Cab Franc 'did it' for me.
- Hestia – It hasn't been that long since we'd stopped in to taste at Hestia and we almost didn't stop this time but we always like their wines so we decided to make a quick stop. I am so glad that we did! They have released a new blend that is fantastic! The 2007 Meritage (Mostly Cab with a little Cab Franc and Petit Verdot) is delicious. I don't know if they've done this wine in the past but it was my first introduction to it and I'm hooked! Their Cab and their Merlot are also very good, which is why you'll usually find one (or both) in my racks at home. Now the Meritage is there keeping them company.
- Isenhower – Another great tasting room and more new wines for me to try! I loved their new Purple Paintbrush! I've been a fan of their wines for a while and am really glad they've opened up a tasting room in Woodinville.
- Elsom – This new tasting room is right next to Isenhower. They haven't been open long but they obviously have good word of mouth because quite a few people were there when we arrived. We were warmly greeted and soon found out that the person pouring for us was the winemaker, Jody Elsom. She is as nice as she is talented. My favorites in the line up were the two Cabs…both were so so good! The other reds (a Malbec and a Malbec/Cab blend) were also very good, but the cabs rocked! I think this is another one of those "wineries to watch."
- Caleano – this was such a trip! We were greeted by the winemaker, Bryan Countryman. To say he was enthusiastic is an understatement. His "tasting" was taking place in the same building as Elsom. He's kind of located 'around back' from the Elsom tasting bar. Oh, and he had nothing in bottles; we tasted our wines straight from the barrels. All the wines are tasting great at this point in their development however, the real stand out was the Pinot Noir. I can't wait until that's in the bottle and ready to go home with me. I believe his first release will be a Gewurztraminer and a Syrah. I look forward to watching this place grow as well.
- Dusted Valley – This tasting room is staffed with great people. As crowded as it gets in there (and it does get crowded) the people are always friendly and willing to talk to you about the wines and answer any and all questions. They weren't pouring some of our favorite wines but had great suggestions for us to try in their place. My favorite is The Stained Tooth Syrah. I have purchased this one in the past and will continue. Oh, and did I mention that all their wines are done in screw cap? I so love this!
Fine Wine & Cigars - Okay, so this is getting to be a long day, right? A girl can get tired after a long day, right? And when said girl is tired it isn't all that surprising that she can get weak, right? So really – me dropping a wine glass and having it shatter into a zillion pieces should have been expected, right? Yikes. I have actually never done that before – in all my years of wine tasting. I hope that was a once in a lifetime deal. So after they cleaned up my mess and gave me another glass, we were set to do some tasting. There were 4 wineries represented:
- Pomum – We've known and loved them for a while now. A new red blend is fantastic as is their Shya Red and their Tino, a Tempranillo blend.
- Laurelhurst – A great south end winery with excellent wines.
- Soos Creek – New one for us – great Ceil du Cheval blend.
- Seia – Another new one for us – great wines and gorgeous labels!
What a great day and what a way to ring in spring!
Posted in Wine
Tagged Bryan Countryman, Caleano, Cuillin Hills, Dusted Valley, Efeste, Elsom, Fine Wine and Cigars, Gard, Guardian Cellars, Hestia, Isenhower Cellars, Jody Elsom, Laurelhurst Cellars, Pomum Cellars, Robert Ramsay, Seia, Smasne, Soos Creek, Woodinville, Woodinville Wine, Woodinville Wine Blog


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Genre: Contemporary Romance, General Contemporary Romance
Professional baseball player Risk Kincaid has one interest outside of baseball: capturing the heart of the eccentric Jacy Grayson, whose free spirit has held him captive since their days in high school. He has been her "rebound lover" for years and despite his fame and fortune, he is still missing that part of life that makes it worth living -- the woman he loves.
Little does he know that Jacy has been faking breakups since their first night together and has only had eyes for him since. But her fears that he will reject her if she reveals her true feelings continue to hold her at bay.
The first in a new series about a professional baseball team, Angell's novel brings readers "home" with a tale of love and self-discovery. Angell's characters are easy to relate to because each has his
Reviewed By: Autumn M. Harrison
Publisher: Love Spell
Published: June 2006


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orchestrator-agent is a side-kick, complementary project of orchestrator, implementing a daemon service on one's MySQL hosts which communicates with and accepts commands from orchestrator, built with the original purpose of providing an automated solution for provisioning new or corrupted slaves.
It was built by Outbrain, with Outbrain's specific use case in mind. While we release it as open source, only a small part of its functionality will appeal to the public (this is why it's not strictly part of the orchestrator project, which is a general purpose, wide-audience solution). Nevertheless, it is a simple implementation of a daemon, such that can be easily extended by[Read more...]


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Selection of archive images from the Tour of Flanders
Tour of Flanders
Omega Pharma-QuickStep spoilt for choice in picking Tour of Flanders team
Guillaume Van Keirsbulck adds his name to the short list for Omega Pharma's Flanders roster after Three Days of De Panne win
Pavé power: what it takes to win the Tour of Flanders
A couple of years ago Cycle Sport witnessed an unusual interval training session. Magnus Backstedt was on his annual pre-Paris-Roubaix pilgrimage to the Hell of the North. Three years before,…
Sacha Modolo: I'll be Pozzato's dog in Flanders
International cycling news round-up (April 3): Sagan leaves De Panne for Flanders; Women's World Cup picks up sponsor; European Cycling Union moves in with UCI
Tour of Flanders 2014 start list
All the riders and their numbers for the 2014 Tour of Flanders
Does Cannondale have the strength to support Peter Sagan at Tour of Flanders?
Could the difference between Tom Boonen and Peter Sagan come down to the quality of team on Sunday?
Tom Boonen: Tour of Flanders training photos
Omega Pharma-QuickStep leader Tom Boonen hits the cobbles to train for the Tour of Flanders
Tour of Flanders 2014: Who will win?
We pick out the main contenders for Sunday's Tour of Flanders (April 6)
Bradley Wiggins to ride Tour of Flanders
Bradley Wiggins added to Team Sky's roster for Sunday's Tour of Flanders
Tour of Flanders 2014 preview
Full details for this year's Tour of Flanders (Sunday, April 6): route, teams, past winners, TV coverage and more


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It's all fresh clean eating here!
Lemon Garlic Chicken & Roasted Veggies
1 1/2 lemons & zest
2 cloves garlic
1 lb chicken
2 gold potatoes
2 red potatoes
1 red bell pepper
1 green bell pepper
2 Tb olive oil
1. Preheat the oven to 475. Chop potatoes into about 1 inch squares. Slice peppers into long thick strips. Combine into a bowl and coat in 3 Tb olive oil. Spread vegetables on a cookie sheet, squeeze one half of a fresh lemon on top of vegetables. Bake for 20-30 minutes at 475. When they are done potatoes will be soft when you poke with a fork.
2. Cover the bottom of a skillet with olive oil to cook the chicken. Squeeze and zest one whole lemon, two minced garlic cloves and add to the skillet. Turn on medium heat and toss in bite size chicken pieces. Cook until no longer pink.
3. To serve, combine vegetables and chicken on a platter and drizzle with leftover lemon sauce from the skillet. Sprinkle with salt and pepper.
Serves 4
Calories per serving 300
It's like 335 calories couldn't have been consumed any better. There's a whole lot of balsamic to this dish, and you're gonna like it!
Hello Balsamic Chicken & Asparagus.
2 boneless skinless chicken breasts (6 oz each)
1 bunch asparagus
1 pint grape tomatoes
4 oz mozzarella cheese
1/2 cup plus 2 Tb balsamic vinegar
1/4 cup plus 1 t olive oil
1/2 teaspoon garlic powder
1/4 teaspoon pepper
1. Combine 1/2 balsamic, 1/4 olive oil, garlic powder and pepper into a ziploc bag. Add in raw chicken breasts and marinate from 30 minutes to overnight. After marinating, grill chicken.
2. Preheat oven to 400 degrees. Cut off the end of asparagus (bend asparagus until it breaks, this is where you should be cutting off the ends). Line a cookie sheet with tinfoil. Line asparagus on the cookie sheet and drizzle with olive oil. Sprinkle with salt. Place on top rack of oven for 8-10 minutes until tender (until you can easily pierce with a fork).
3. In a frying pan, place sliced grape tomatoes in 1 teaspoon olive oil and 2 tablespoons balsamic vinegar. Cook for a few minutes until tomatoes start to get soft (where you can squish them with a fork).
4. Place chicken and asparagus on a serving dish, top with tomatoes and mozzarella. Drizzle with extra balsamic mixture from tomatoes.
Seriously. So good.
Serves 2
Calories 335
Design by Simon Fletcher. Powered by Tumblr.
© Copyright 2010


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Welcome to revolution corner, or 'The only spot on the interlink to buy one-off die-cut stickers'. Individual slices of personality, totally unique and 400% awesome. A splendid way to collect t-shirt designs when your wardrobe is full.
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Where To Watch The Oscars: NYC Oscar Party Guide 2012
It's Oscar season, but let's face it-not all of us are going to be attending the A-list party at Vanity Fair. That doesn't mean that you can't join in on the festivities. Whether you are looking to take advantage of an open bar or get snazzy for an elegant red carpet affair, we've compiled a list of the best Oscar parties this weekend. MORE»


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Wed Jul 20, 2011 3:35 pm
Latest Player Updatesclose
Trent Edwards
+ Trent Edwards
Mon Aug 9, 2010 11:03 am All indications are Trent Edwards will open the season as the Bills starting QB, but his grip on the job is anything but secure. Even if he manages to hold off Ryan Fitzpatrick and Brian Brohm, Edwards makes a poor fantasy option in a conservative offense that lacks a true No. 1 receiver.
Fantasy Source Spin: In fact, no Bills quarterback is worth drafting. (Brad Pinkerton/SN)
Source: Fantasy Source


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Migraine Headache Center - Virginia Beach, VA
WebMD Physician Directory
Virginia Beach, Virginia
Virginia Beach is an independent city located in the Hampton Roads metropolitan area of Virginia, on the Atlantic Ocean at the mouth of the Chesapeake Bay. Virginia Beach is a resort city with miles of beaches and hundreds of hotels, motels, and restaurants along its oceanfront. It is home to several state parks, several long-protected beach areas, three military bases, a number of large corporations, two universities, and numerous historic sites. Near the point where the Chesapeake Bay and the Atlantic Ocean meet, Cape Henry was the site of the first landing of the English colonists, who eventually settled in Jamestown, on April 26, 1607.
What is a migraine headache?
A migraine headache is a common form of headache that is believed to occur as a result of complex interactions between the nervous system and the vascular system as well as alterations in brain chemicals. It ...
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Advanced Search
Why Darden GEMBA
A major component of each term in the Darden GEMBA program is the inclusion of a series of courses called Global Leadership Explorations (GLEs). These field experiences and non-classroom activities are vital to learning about new countries, cultures, norms and institutions. They bring to life and deepen the academic learning that happens in the classroom.
Global Leadership Explorations will:
The array of activities, classes and experiences will vary depending upon what students need to know in order to be fully versed in the all aspects of the residency location.
"Each new Global Leadership Explorations course activity brought with it a new personal reflection. Our visit to the BM&F BOVESPA Stock Exchange was no exception. We were fortunate to have a detailed presentation on the exchange as well as a tour of 'the floor' that once housed busy traders and is now a powerful depiction of state-of-the-art digital trading. Spending time at the exchange made me stop and appreciate the world of finance and business opportunity that grows so vastly once outside our normal confines." - Dan Baker, GEMBA Class of 2014
In the following video, Jordan Sorkin (GEMBA Class of 2014) talks about how the GLE activities enable students to apply what they learn in the classroom to real business situations:
Learn more by watching Professor Lynn Isabella talk about the GLEs:
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Moments with You Couples Devotional 5/21
Keep Going Strong
These all with one mind were continually devoting themselves to prayer. ACTS 1:14
I know how hard it can be to stay consistent with your devotions. I'm sure that in the course of reading this book together, life has served up numerous excuses not to take this so seriously. But I hope the following testimony will be as encouraging to you as it is to us—a reminder of how important your time together in prayer and God's Word really is: Last year was kind of rough on our marriage. We've been trying to have children, but to no avail, and as a result of that frustration and a combination of being apathetic about our marriage, we both began to wonder if it was even right for us to be together. (This became quite evident at the end of a seven-day cruise we took.)
On our way home from the cruise, I found a couple's devotional book in an airport shop and showed it to my wife. She just rolled her eyes, like I was trying to make a smart remark. But when we got back home, I bought Moments Together for Couples and put it under the Christmas tree, labeled "To Us." My wife opened it on Christmas morning, and we made a pact that we would read it this year. It has done wonders for us! We have communicated more in the last seven weeks than we have in our entire marriage. We have learned things about each other that we had never known. We both want our marriage to work, and now it shows. Nowadays, I can't wait to get home from work and see my wife. It reminds me of when we first started dating. I love her more each day.
For a couple that was putting the "pathetic" in apathetic, this book has helped us get out of that awful rut.
Talk about some of the best benefits of being in God's presence together— things you never want to live without again.
Pray for a steadily growing desire to be with God and each other.
Visit the FamilyLife® Website, or Own Your Own Copy of This Devotional
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Don't Let Little White Lies Become Big Dark Lies
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Kinabalu National Park
Cool mountain air and exotic flora
What we say:
In 2000 it was designated a UNESCO World Heritage Park for its diverse flora and fauna, including insect-eating pitcher plants, wild orchids and more than 300 species of birds. Park rangers lead guided walks around the botanical garden every day at 11:00 (5 ringgit per person) or you can catch a documentary about the park called A Beacon of Biodiversity at the Visitor Centre at 14:00 daily, with extra showings at 19:30 on weekends.
There are also plenty of marked walking trails and you can get a free map from the Sabah Parks Reception Office.
The park gates are manned from 07:00 till 19:00.
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The Senate Finance Committee report on CME, combined with extensive media coverage about the inappropriate relationships between doctors and the pharmaceutical industry, including The New England Journal of Medicine article "A National Survey of Physician-Industry Relationships," (April 26, 2007), shows that the public has reached its limit on drug marketing in the guise of education. There are certain trends we see coming. Government Intervention The Senate report criticized the Food and ...
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"But I don't want to go among mad people," Alice remarked."Oh, you can't help that," said the Cat: "we're all mad here. I'm mad. You're mad.""How do you know I'm mad?" said Alice."You must be," said the Cat, or you wouldn't have come here." ― Lewis Carroll, Alice in Wonderland
"Fine what you love and let it kill you." -Bukowski
(Source: etsy.com)


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Experience new flight sim adventures!
RealFlight adds to the number of reasons why it's R/C's #1 flight simulator! Expansion Pack 4 software brings you 16 exciting aircraft and 4 amazingly realistic virtual flying sites.
Enjoy a leisurely flight in the Upstar powered sailplane. Master intricate aerial maneuvers with the Great Planes Giant Yak-54 airplane. Or put yourself in the cockpit of the legendary B-25 Mitchell bomber while you complete military missions.
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Kyle Love agreed to sign the Exclusive Rights tender. The Patriots are still trying to work out a long-term deal with the defensive lineman.
Love was an undrafted free agent signing out of Mississippi State in 2012 and has started 14 games for the Pats. He has a total of 69 tackles and 4 sacks during that tenure.
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