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Desert Essence - Organics Hand and Body Lotion Spicy Citrus - 8 oz. (237 mL)
Desert Essence Organics Hand and Body Lotion Spicy Citrus is an organic lotion that provides deep moisturizing of the skin through the use of organic oils and natural waxes. After use of Desert Essence Organics Hand and Body Lotion Spicy Citrus, your skin will feel silky and rejuvenated. Desert Essence Organics Hand and Body Lotion Spicy Citrus is lightly scented with natural essential oils of orange, ginger and clove.
About Desert Essence
The desert landscape is a model of pristine balance and sustainability, where limited natural resources, if used responsibly, offer the body and spirit untold benefits. The desert is both the source of their ingredients and the inspiration for how they bring their products to you. Drawn from nutrient-rich desert botanicals revered in native cultures for their healing properties, their naturally effective products work in harmony with your body to soothe, nurture, and restore.
They strive every day to ensure both their products and their practices reflect the serious commitment they make to the health of our planet.
To support sustainability, they use natural and organic ingredients from around the world. They support a federation of Australian plantation farmers who have signed a pledge not to use any artificial pesticides, herbicides, or fungicides. No animal testing is performed on their raw materials or their finished products.
They offset 100% of their electricity annually by purchasing energy credits, by printing all their brochures on paper recycled from chopsticks, and by doing the simple things like turning off the lights when leaving any office or room.
Desert Essence was founded in 1978 to promote the countless benefits of Jojoba Oil & Aloe Vera. They went on to become the first company to introduce Australian Tea Tree Oil to the United States market. Since then, they have expanded to include natural and organic beauty care products specifically formulated to improve the lifestyles of today's most health-conscious consumers. As they discover more natural ingredients, their products will continue to evolve. They look forward to bringing their benefits of healing, beauty, and renewal to your life, and to the life of the world they all share.
Ingredients: Aqueous Infusion of Certified Organic Extracts: Citrus Aurantium Dulcis (Orange) Peel1, Eugenia Caryophyllus (Clove) Flower1 and Zingiber Officinale (Ginger) Root1, Certified Organic Helianthus Annuus (Sunflower) Seed Oil2, Certified Organic Simmondsia Chinensis (Jojoba) Oil2, Glycerin*, Certified Organic Butyrospermum Parkii (Shea Butter) Oil2, Emulsifying Wax*, Stearic Acid*, Proprietary Blend of Essential Oils, Glyceryl Stearate*, Copernicia Cerifera (Carnauba) Wax*, Sodium Hydroxide, Carbomer, Potassium Sorbate, Phenoxyethanol, Potassium Glucamate.
1Certified by QCS, 2Certified by QAI, *Vegetable Derived
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Author Archives: bloomnh
IV Therapy at Bloom Natural Health
If you've stepped through our doors at Bloom, you've probably seen our relaxing IV lounge during your visit, often full of ladies (and some brave gentlemen) getting IV treatments. So, what's the buzz with these pink colored bags full of … Continue reading
Have Your Home Smell Like the Holidays
BLOOM'S WHITE FIR & PEPPERMINT BLEND A blend that is sure to remind you of Christmastime – fresh cut pine and candy canes! This essential oil combination is energizing to the mind, improving concentration and mental acuity, yet relaxing to … Continue reading
Smell Like Royalty with Frankincense and Myrrh
HEALTH BENEFITS OF FRANKINCENSE Frankincense, anciently revered by royalty, was once considered to be more precious than gold. In contemporary times, it has been revealed to have numerous medicinal uses. When applied topically, it helps promote skin regeneration and keep … Continue reading
Healthy Tips For A Trimmer Turkey Day
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Skinny Spot Shots
Skinny Spot Shots target unwanted fat in areas where it's the most difficult to lose the bulge. Tighten up the tummy, thighs, buttocks, or upper arms through a series of injections that are administered in select areas to help stimulate … Continue reading
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Get the Skinny on The Bloom hCG Weight Loss Program
Human Chorionic Gonadotrophin, better known to most as hCG, is a naturally occurring hormone in the body that helps maximize the functional capacity of the hypothalamus – the center in the brain that controls hunger, mood, sex drive, thirst, and sleep. … Continue reading
NOTOX is an anti-aging injection therapy formulated in Italy utilizing highly specialized biologic medicine used to treat fine lines and wrinkles while providing a gentle lift to the face and neck. This combination of natural substances has proven to be … Continue reading
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Quick German Bratwurst Recipe
What a tasty use for bacon drippings! The tangy mustard and brown sugar make this quick-and-easy German Bratwurst recipe from the Test Kitchen something special.Taste of Home Test Kitchen
- 1 teaspoon cornstarch
- 1/4 cup chicken broth
- 2 tablespoons Dijon mustard
- 1 tablespoon brown sugar
- 1 tablespoon white wine or additional chicken broth
- 1 tablespoon cider vinegar
- 1/8 teaspoon celery seed
- 5 uncooked Johnsonville® Original Bratwurst
- In a small saucepan, combine the first seven ingredients. Bring to a boil; cook and stir until thickened. Cool. Cover and refrigerate until serving.
- Grill bratwurst, covered, over medium heat for 15-20 minutes or until no longer pink, turning frequently. In a small disposable foil pan, heat mustard mixture. Add bratwurst and turn to coat. Yield: 5 servings.
Originally published as German Bratwurst in Tailgate Cookbook 2008, p78
Full-Bodied White Wine
Enjoy this recipe with a full-bodied white wine such as Chardonnay or Viognier.
Reviews for Quick German Bratwurst
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Reviewed Jun. 7, 2013
I'm a little confused...the description mentions bacon drippings, the recipe does not.
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Home » News » Politics » Town Meetings
Deerfield warrant articles sail through deliberative session
"It wasn't much of an event, between the weather and the rest of it," said school board Chair Donald Gorman. The session was delayed from Saturday due to weather.
Several voters asked about a warrant that would allow the district to retain up to 2.5 percent of the district's budget surplus and place that money into an emergency fund. Such a fund can only be used to reduce the tax rate or for emergency expenditures, all of which have to be approved by the Department of Education.
"(Residents were asking) 'Why are you doing this, if we approve it?' " said Gorman. "The answer to that question was to level off tax spikes, which I don't think they understood too well. It wasn't until it was explained that on any given year, as we had a few years back with a special needs kid (who cost the district) $400,000, where there's no limit with special needs kids, it'd be nice to have the money set aside."
No amendments were made, with all proposed warrants being moved to the amendment as presented.
The school district's proposed operating budget is $11,986,253. The default budget is $11,916,597.
The ballot will also include two collective bargaining agreements. The first, between the Deerfield School Board and the Deerfield Education Association, calls for three raises over the next three years: an $113,718 increase for 2013-2014, an $117,183 increase for 2014-2015, and a $120,767 increase for 2015-2016.
The second, between the Deerfield School Board and the Deerfield Para-educators Association, calls for two raises over the next two years: a $38,634 increase for 2013-2014, and a $27,929 increase for 2014-2015.
The other money question would raise and appropriate $25,000 for the facilities repair and improvement expendable trust fund.
Deerfield will hold its town election March 12 at the Deerfield Town Hall at 10 Church Street. The polls will be open from 7 a.m. until 7 p.m.
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Without an exemption, Goffstown resident must pay high taxes on solar energy panelsREADER COMMENTS: 1
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Reports: Market Basket doomsday plan would shutter 61 of 71 stores if deal not struck soon
GOP for legal pot? Hemignway's high help
Ohio's Rob Portman: GOP can win back Senate


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Sex claims peer ready for inquiry (From News Shopper)
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Sex claims peer ready for inquiry
5:13pm Tuesday 26th February 2013 in National News © Press Association 2014
A senior Liberal Democrat peer accused of sexually harassing women in the party says he will "co-operate with any properly constituted inquiry" into the claims.
Lord Rennard issued a fresh strenuous denial of the allegations and highlighted party rules that set out the need for any case against him to be "proved by evidence to the requisite standard".
It comes after one woman, who claimed the peer followed her to the toilet at a candidates' event in Peterborough and propositioned her when she came out, said she knew of nine women claiming to have had similar experiences.
Deputy Prime Minister Nick Clegg faces renewed pressure over his handling of the allegations and drew criticism for appearing to attack journalists investigating the claims.
But the Liberal Democrat leader insisted the truth would only come out if the police were allowed to "do their job" and the investigations he has ordered ran their course.
Lord Rennard issued a statement after being notified by the party of an internal investigatory panel. His spokesman said: "Lord Rennard refutes these allegations. He will co-operate with any properly constituted inquiry.
"He has been notified of an internal investigatory panel within the party. The matter must now be regarded as sub judice pending its proceedings and no further statement will be issued in the interim.
"He expects others to respect the sub judice principle and he notes that under the party rules concerned it is for any case made against him to be proved by evidence to the requisite standard. He denies impropriety.
"He would reiterate that in 27 years of working for the Liberal Democrats he received no complaint or allegation about his behaviour.
"Nor is he aware of any personal complaints being made in the three and a half years since he stood down as chief executive until last week."
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5:55pm Tue 26 Feb 13
Techno3 says...
Lord Rennard is simply trying to bluster and use fancy sounding words to shut up his critics.


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walking and public transit.
Home » News » Press Releases
Traffic's Human Toll: New Yorkers Who Live on High-Traffic Streets Have a Measurably Lower Quality-of-Life, New Study Finds
View the study (PDF)
What: Press Conference and Executive Summary
It has long been known that New York's heavy traffic too often leads to injury and asthma. With the release of "Traffic's Human Toll" there is new, measurable evidence that high traffic volumes also impose significant negative impacts on New Yorkers' quality of life.
"Traffic's Human Toll" finds that New Yorkers living on streets with high volumes of traffic spend less time outside and are more likely to restrict their children's outdoor play compared to people who live on "medium" and "low" traffic streets. The study also finds that compared to residents on low traffic streets, residents on high traffic streets are twice as likely to be disrupted by traffic while they are walking, talking, eating, playing with kids and sleeping.
Further, the study finds that New Yorkers on high traffic streets harbor more negative perceptions of their block, are more frequently disturbed during sleep, meals, and conversations, and, in two of the four study areas, possess significantly fewer relationships with their neighbors compared to residents on low and medium traffic streets. Based on these findings, it is no surprise that 49% of all respondents stated that reducing the number of cars traversing their street would "totally improve" their quality of life. Of those respondents residing on heavy traffic streets, that figure jumps to 62%.
Says Paul Steely White, executive director of Transportation Alternatives:
"This study provides yet another reason for Mayor Bloomberg to develop a comprehensive strategy to replace driving trips with less harmful transit, walking and bicycling trips."
A team of 21 researchers interviewed over 600 residents in Brooklyn Heights, Astoria, Chinatown and High Bridge. In each of the four neighborhoods, they interviewed residents on high (over 5,000 vehicles per day) medium (between 2,000 and 3,000 vehicles per day) and low (less than 1,000 vehicles per day) volume streets in order to generate an accurate and rigorously analyzable sample.
This new data adds to the cry that the Mayor—following the lead of London and other world class cities that are reducing traffic volumes—should get serious about redressing New York's ever worsening traffic problem.
Transportation Alternatives
127 West 26th Street, Suite 1002
New York, NY 10001
Phone: 212 629-8080
Contact Us


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If you're a Nintendo fan, you'll love the pull-out poster in the latest issue of the Tips & Tricks Codebook. On one side is a Pokémon HeartGold/SoulSilver poster that features the legendary Pokémon from each game, Ho-oh and Lugia. On the reverse side is the top half of an old-school arcade Donkey Kong poster that will cover nearly 10 square feet of your bedroom wall when you pair it up with the bottom half, coming next month in our October issue!
Super Street Fighter IV
With ten new playable characters and more new features than you can shake Vega's claw at, Super Street Fighter IV is a triumphant new Xbox 360 and PlayStation 3 game that has earned the cover spot on our September Codebook. In addition to breaking down the strengths and weaknesses of the new fighters, we'll also tell you about the changes that have been made to the existing 25 World Warriors. Sure, you might be able to master this epic beat-'em-up without our help, but with 20 pages of inside info at your fingertips, your victory will be virtually guaranteed!!
Cave Story
Also in the September issue, our exclusive Cave Story strategy guide will tell you everything you need to know about the new WiiWare version of this fan-favorite game, including tips on how to obtain secret weapons and items, boss strategies and information about how you can get all three different endings. We've also got some never-before-seen cheat codes that will allow you to change Quote's appearance at any difficulty level!
WarioWare: D.I.Y.
If you've ever dreamed of designing your own video games, WarioWare: D.I.Y. finally gives you that chance on your Nintendo DS. In addition to tips and secrets, we'll tell you how to earn all 120 medals, how to unlock the Assembly Dojo mode and how to clear all 32 techniques in the Dojo. We'll also give you step-by-step instructions that show you how to create a microgame that's based on a classic NES cart. We'll tell you how to draw the graphics, how to set up the A.I. and how to write the music...so all you'll have left to do is play it, enjoy it and share it!
The September 2010 Codebook also includes an early look at new and upcoming games like Fable III (Xbox 360), DC Universe Online (PlayStation 3), Gormiti: The Lords of Nature! (Wii, DS), Kingdom Hearts: Birth by Sleep (PSP) and more. We've got new cheat codes for the Wii, Xbox 360, PlayStation 3, DS, PSP and PlayStation 2 as well as four of our world-famous Pencil Puzzles for you to solve. This issue is on sale now, so don't miss it!


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MP in blood donation call (From Daily Echo)
When news happens, text SDE and your photos or videos to 80360. Or contact us by email and phone.
Meon Valley MP George Hollingbery in blood donation call
9:00am Saturday 26th May 2012 in News
Meon Valley MP George Hollingbery is asking people to give blood in the run up to the Olympics and Diamond Jubilee after he donated a pint himself.
Mr Holling-bery is O Rh D negative, a type shared by only around seven per cent of the population that is in great demand because it can be used by anyone.
Log on NHS website blood.co.uk for more details.
Splashing fun A popular splash pool at Fleming Park in Eastleigh is reopening on Wednesday for the summer and is expected to attract thousands during the warmer months.
Join the line Friends of the Line is a new scheme to protect and improve the disused loco-motive route from Winch-ester to Alresford, which in many parts is now totally overgrown.
To get involved call Cllr Jackie Porter on 01962 791054 or email firstname.lastname@example.com.


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A variety of U.S. carriers have already reportedly released OS 7.1 for select devices, including T-Mobile, Verizon, and Sprint. Unfortunately, only BlackBerry smartphones running RIM's BlackBerry 7 OS are compatible with the 7.1 software, so users with older BlackBerrys are out of luck.
Though BlackBerry 7.1 certainly isn't BlackBerry 10 -- RIM's upcoming OS that's built on a new and completely different software foundation -- it's definitely worth the update, and it ought to help tide over anxious CrackBerry users until BlackBerry 10 becomes available in late 2012 or early 2013.
Find more details on the BlackBerry OS 7.1 update on RIM's Inside BlackBerry blog.
2. BlackBerry PlayBook 2.0 software
BlackBerry handhelds aren't the only RIM devices getting major software updates; RIM's PlayBook tablet is also set to receive a significant software makeover this month. BlackBerry PlayBook 2.0 is expected to be released for RIM tablets sometime in February, and it contains a variety of cool new and valuable features, not the least of which is the much-anticipated Android Player for PlayBook, which will enable users to run certain Android applications on their RIM tablets. (Read more details about how the PlayBook will run Android software.)
Additional features include "native" PlayBook personal information management (PIM) apps so users can access their e-mail, contacts, calendar and more without using RIM's BlackBerry Bridge software; improved and updated document editing functionality; a new "Print to Go" app that lets you wirelessly connect to compatible nearby printers; and an "open on" feature that lets you quickly open up files and other content stored on your smartphone or your PlayBook tablet.
RIM's BlackBerry Bridge 2.0 software also lets you employ your BlackBerry smartphone to control a PlayBook tablet and use your handheld's keyboard to type messages and text.
Read more details about PlayBook 2.0 on RIM's website.
3. New BlackBerry 7 Curve devices
BlackBerry users may not see any new BlackBerry 10 devices until later this year, or maybe even early next year, but that doesn't mean RIM won't be releasing any new handhelds. RIM should soon announce and release two new, low-end, entry-level smartphones: the Curves 9220 and 9320.
Neither the Curve 9220 nor the Curve 9320 will likely turn many heads -- they look almost exactly like the current line of Curve smartphones -- but they're both solid upgrades to an already popular product line. And they're aimed at new smartphone users who may not want or need the latest and greatest devices with cutting edge features.
More specifically, the Curve 9220, codenamed "Davis," and Curve 9320, dubbed "Armstrong", both have the same display resolutions (320 by 240) as the earlier Curve 9300, 8520 and 83xx families of devices, according to reports. But they will both allegedly also run the BlackBerry 7 OS; the 9320 supports HSPA+ data transfer while the 9220 is EDGE only; they pack digital cameras with flash (3.2 megapixels for the 9320 and 2 megapixels for the 9220); and they both have Bluetooth and FM radio support -- the 9320 also has GPS.


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We sailed on the Legend for our second time and eighth Carnival cruise on January 26th; leaving from Tampa. We had another very nice cruise and if it had not been for the disaster debark; we would have given the Legend a high grade. More about that later.
The Legend left Tampa three hours late due to two wedding receptions on board plus a minor mechanical issue. The Legend is headed to dry dock in Freeport once our cruise was finished and lots of extra construction supplies had to be loaded on board.
We bought Faster to the Fun and for the most part it was worth the extra money. We will continue to do that until we hit platinum status.
Leaving late offered us the opportunity to watch the ship go under the Sunshine Skyway Bridge which it only clears by a few feet. Not too many ships go under a bridge!
The food on this cruise was well above the expected level. Not that the food on other cruises was bad; it wasn't....just this time a little better. The entertainment was average except for Jasmine who has a beautiful voice and does very well in a solo during the "The Big Easy" Richard Barker is amazing with his hypnotism comedy.
As expected the best enjoyment we had was getting to meet and know lots of fellow cruisers. Hats off to our dining room table partners; John and Rosalie and Rob and Diana. We had some nice chats with Sherry and Terry too. Hopefully, we will be able to stay in touch.
Sunday coming back to Tampa we hit fog and the Tampa Port Authority closed the shipping channel for several hours. So we did not dock until about noon. The Debark team headed by cruise director Willie Lee lost control of the crowd early and could never recover. Instead of an orderly exit by decks and zones most passengers seemed to storm the lobby and it was crazy for a while. The crew made everyone wait until all zones of luggage were off the ship before they let anyone other than self assist off the ship. Why have zones if you do not presort the luggage by zone? Zones do help in searching for your luggage but debark by zones only makes sense. I think the other cruises did do that sort so some people could get off the ship before all the zones were off loaded. Faster to the Fun status did not help us get off the ship and it should have.
But by two PM we were off the ship and on our way home. We felt sorry for the folks trying to make flights home as they probably did not make it out on Sunday.
But in the end we enjoyed ourselves and have booked the Liberty to Aruba in October. Can't wait!


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La Taverne - The Broadmoor
- Address:
One Lake Avenue
Colorado Springs, CO 80901Neighborhood:
Colorado Springs
- Cuisine:
SteakhousePrice: $31 to $50
La Taverne - The Broadmoor
- Dining Style: Casual Dining
- Website: http://www.broadmoor.com/tavern
- Phone: 8663818432x
- Hours of Operation:
Breakfast: Sunday: 7:00 am -11:00 am
Lunch: Monday - Saturday: 11:00 am - 2:00 pm & Sunday 12:00 pm - 2:00 pm
Dinner: daily from 5:00 pm
- Payment Options: AMEX,Carte Blanche,Diners Club,Discover,MasterCard,Visa
- Cuisine: Seafood, American, Steakhouse
- Executive Chef: Andreas Hartmann
- Dress Code: Business Casual
- Accepts Walk-Ins: Yes
- Additional Details: Bar Dining, Bar/Lounge, Counter Seating, Dancing, Entertainment, Full Bar, Gluten-free Menu, Non-Smoking Restaurant, Patio/Outdoor Dining, Takeout, Wheelchair Access
- Entertainment: Enjoy live music from La Taverne Orchestra and dancing in the main Tavern room (Thursday through Sunday evenings).
Bandleader Lewis Mock takes diners on a musical journey, performing a variety of great American pop music.
A word from La Taverne - The Broadmoor
Since 1939, La Taverne has been serving the best steaks and seafood in Colorado Springs. Enjoy live music from La Taverne Orchestra and dancing in the main Tavern room (Friday through Sunday evenings), dine among the Art Deco decadence of Entre Deux, or opt for elegant patio dining in the glass-enclosed Le Jardin.Continued
Enjoy La Taverne's Dine at Dusk prix fixe menu between 5:00 PM and 6:00 PM Sunday through Thursday (holidays excluded); a three-course menu for $29.50 per person.
Enjoy La Taverne's Dine at Dusk prix fixe menu between 5:00 PM and 6:00 PM Sunday through Thursday (holidays excluded); a three-course menu for $29.50 per person.
Foodspotting photosSee all photos
Awards voted by OpenTable diners
- Diners' Choice WinnerMost Booked
La Taverne - The Broadmoor - Best Restaurants in Colorado Springs ›
La Taverne - The Broadmoor reviews from OpenTable diners
99 reviews since May 5, 2014
- Food4.2Service4.4
- Ambiance4.2Noise LevelModerate
special occasion (51)romantic (29)great for lunch (26)fit for foodies (25)notable wine list (23)good for groups (18)kid-friendly (13)great for brunch (11)great for outdoor dining (11)neighborhood gem (8)late-night find (7)hot spot (6)scenic view (6)vibrant bar scene (3)Show More
- OpenTable Diner Since 2014Dined on 8/28/2014I want to give an excellent rating for our waitressSpecial Features:I would recommend this to a friend.
- Dine at DuskOpenTable Diner Since 2011Dined on 8/27/2014We dined here during their "Dine at Dusk" early-bird special. Between 5 and 6 pm La Taverne has a 3 course meal for $30/person. It's a great deal seeing as the entrees themselves are approaching $30 at the cheapest. The service was friendly, the food was perfect, and the drinks were top-notch.Special Features:I would recommend this to a friend.
- Eclectic, but not in a good wayZeezeeVIPDined on 8/24/2014When one enters the restaurant, it can be a bit off-putting. It seems dark and dreary and dated. As one moves through, one enters another schizophrenic and icky area, before finally entering the atrium with a cool chandelier and light and airy space (the previous two are really dark and dreary). The ambience is just weird, and they need to decide what they are going to be in order to provide a pleasant experience for diners (I vote for the light and airy). On the plus side: outstanding wiener schnitzel and cold potato salad - could've been made in Vienna. A wait staff that really tried to please. A perfect champagne cocktail. Just a really weird atmosphere that was so out of sync with a fabulous, gracious hotel! I don't know....
- great meal but no place for romance40yrsDined on 8/23/2014We were there to celebrate our 40th anniversary and found ourselves seated next to a stage and dance floor. Had hoped to be more intimate/quiet. The steaks were wonderful, the whole meal was very good and I would return to do it again. Would recommend the filet to anyone and my wife loved her prime rib. Watching the elderly couples dance, once the live entertainment began, was fun. We went to dine romantically, not dance. Otherwise the evening would have been more enjoyable. Thank you for asking for our input.Special Features:I would recommend this to a friend.
- The BoradmoorWiscomanDined on 8/22/2014The Broadmoor continues to excel with both food and service.Special Features:I would recommend this to a friend.
- Great steak!DnhFoodDined on 8/18/2014We had the small filet and it was the best steak we had eaten in a long time - perfect sear on the outside - perfect medium on the inside. Mushrooms were excellent also. Great dinner, good desserts - really great meal!Special Features:I would recommend this to a friend.
- What a find!OpenTable Diner Since 2014Dined on 8/11/2014Lunch at The Garden Room at La Taverne is a great way to enjoy the Broadmoor! It is very affordable & the menu is brief but fantastic. So many great choices. It's a wonderful little place for a special lunch, plus you can walk around and enjoy the scenery at this great hotel! The staff is always professional and still very personable.Special Features:I would recommend this to a friend.
- SHB1Dined on 8/9/2014only drawback: A table of loud people was allowed to be loud and obnoxious and distract the rest of the restaurant from their full enjoyment of the meal.Special Features:I would recommend this to a friend.
- Love the food and serviceOpenTable Diner Since 2008Dined on 8/9/2014We were spending an evening out, just a date with my wife. Having eaten at La Taverne before, we knew the food would be good. Our server, Kris, and her manager, Caleb, knew my wife's wine preference and had a glass already on the way she we were seated. Dinner was fabulous. The best shrimp cocktail around. I had the scallops. They were perfectly cooked, none of that gritty taste that even most seafood restaurants have. We finished our meal with creme brûlée, which isn't even on the menu. This will definitely continue to be our go-to date night restaurant.Special Features:I would recommend this to a friend.
- OpenTable Diner Since 2009Dined on 8/8/2014The food and the setting were amazing but the service topped it all - fantastic!Special Features:
- fabulous troutonebizzylizzyDined on 8/7/2014My husband and I had a love dinner in the garden section of the restaurant. The food and service were superb. The noise level was a little loud, but there was a party of 14 close by. Highly recommend La Taverns.Special Features:
- OverratedTheBishopDined on 8/7/2014We had a very average experience at this restaurant. The "half-chicken" on the the price fix menu was very small. The scallops my wife ordered were under cooked. The bisque was not good. We will not return. The prices were way too high for such poor quality of food.Special Features:
- Noisy in garden area-not much funluvthebroadmoorDined on 8/6/2014Very noisy in the garden area and not much fun trying to yell at my dining mates to be heard. Service was good and friendly, but the servers seemed a bit overwhelmed by the crowd. My Dover Sole was a bit rubbery--food was average. I would suggest anyone making reservations ask for the area adjacent to the garden area--seemed to be a nicer place to eat. The experience was disappointing.
- getting the billOpenTable Diner Since 2014Dined on 8/5/2014The service was definitely a five until we were left alone in the restaurant at the end of our meal and finally went to the bar and asked the bartender if someone could bring us our bill.I would recommend this to a friend.
- AnniversaryNNNNaaDined on 8/4/2014It was okay! Prime rib had to be sent back as not cooked to specifications. Prime Rib was tough.
- Perfect in every way!DelightedtodineDined on 8/2/2014This was a 50th wedding celebration for my parents. It was the perfect way to celebrate....we all had a fantastic time! The food was delicious! Most of us had prime rib....the best we have had! It was so easy to use OpenTable to book our reservation....I would definitely use this service again!Special Features:I would recommend this to a friend.
- Great view and ambienceChellyDined on 7/31/2014It's our first time in Colorado and broadmoor hotel is one of the tourist attraction in our list. The view is incredible, great hotel. We booked our reservation at the la taverne and requested a good seat in the garden room which was given to us when we checked in. The place was great didn't really actually like the food. The trout was salty, the rib eye steak doesn't have any flavor as well as the lamb rack, not compared to high end restaurants in Beverly Hills, California, the food here is not really appealing.Special Features:I would recommend this to a friend.
- OpenTable Diner Since 2010Dined on 7/31/2014We enjoyed a wonderful lunch! The staff was friendly and helpful and most importantly welcoming! We toured the hotel a bit and the attention to detail in every corner was impressive!Special Features:
- quality quantity of food poorOpenTable Diner Since 2014Dined on 7/31/2014loved the resort setting the atmosphere in the tavern service for a very gracious food quality was notwhat you would expect the portions were very small our lunch party of 6 all had the same experiencehave done a lot of traveling just at a national convention in Indianapolis food quality was much much better quanity was very gracious
- Great evening! Will return.musicman1Dined on 7/28/2014From the knowledgable and helpful wait staff, ambience, and food the experience was superb! We recommend the oysters, goat cheese tart, rib eye and the scallops....all fantastic!Special Features:I would recommend this to a friend.
- OverdressedOpenTable Diner Since 2014Dined on 7/20/2014The food was good especially the filet mignon. My husband said it was the best ever. We made our reservation on the Broadmoor web site and the dress code was jackets for men etc. We were certainly overdressed compared to others seated around us. Most of the people there were in 'sloppy tour dress'. If they allow that type of dress they should update their web page.Special Features:
- Outstanding!mcpcoloradoDined on 7/20/2014We planned a special dinner with relatives who are world travelers. We and they were extremely impressed with the food and service at this restaurant. The dinner was memorable - just what we were looking for.Special Features:
- Disappointed, datedWolverineParentsVIPDined on 7/19/2014Thought it was goibg to.be great with all the history. Felt as if we were on a cruise ship for guests 65+. Such a beautiful setting, wish it was a more , positive e experience
- Wonderful serviceOpenTable Diner Since 2007Dined on 7/19/2014My husband and I were very impressed with our server Kris. We told her in the beginning that we were there for a slow relaxing evening and she was superb in anticipating when to come ask for our order for the next course. When we found out at the end of the evening that it was her first night we were very surprised....she was excellant as was the food.Special Features:I would recommend this to a friend.
- OpenTable Diner Since 2012Dined on 7/12/2014the steak was good. The service was good. The ambience was pretty good.
- Special TreatsuppDined on 7/12/2014Took my Mom here for a nice lunch. She absolutely loved it! Great food and beautiful atmosphere! We will absolutely visit again!Special Features:I would recommend this to a friend.
- Great food and waitress :)wheatfreeDined on 7/9/2014We had a waitress and staff who cared for our every need. The food was delicious. I had the best salad with beets. I had steak and my mom had salmon the sauces were wonderful and the cauliflower gratin was great as well. We had no complaints at all and would return again if we return to this part of the country.Special Features:
- AmazingDidiDined on 7/8/2014First time there and the food was so great that we went back the next day for lunch! Awesome service and very kid friendly! Hope to come back when in town again!Special Features:I would recommend this to a friend.
- La Taverne is Simply wonderful!oneadam12Dined on 7/6/2014I love eating here! Not only is the food delicious, but the ambiance is very enjoyable. While I'm not a fan of the dark setting in the inner restaurant, Le Jardin makes up for people like me who love the light! I've eaten in both settings, and I've enjoyed myself thoroughly. The group I was with said the onion soup was one of the best they've ever had. The staff--as usual--is very accommodating and pleasant. 9 thumbs up for La Tavern.Special Features:
- Great Anniversary DinnerCAROLEDined on 6/30/2014The food was very good but the ambience of Le Jardin and the service was even better. My prime rib was good but not great but my husbands rib eye was perfect. The rolls were delicious as was the Caesar salad. Expensive but not overly do.Special Features:
- Just okaycoloradomomDined on 6/30/2014Service was great, but my expensive steak was way overcooked. Mashed potatoes are wonderful, as is the bread. Seems dated especially with the newly completed west building looking so beautiful and modern. Would love to see this historic steakhouse revitalized.Special Features:
- Great, all but the popular gardenRobertDined on 6/30/2014We enjoyed the fixed menu they run Sunday through Thursday from 5 to 6pm. We were seated in the garden which is apparently the most popular place. It's like a ladies tea room, not the classic decor found in the other two sections of the Tavern. We moved and all was much better. Overall very good but a stretch on value even with the lower-cost fixed menu. We were shocked at how many men were wearing shorts and t-shirts (not even polo-style shirts) in the Tavern. Is there no minimum dress code anywhere anymore - not even at The Tavern?Special Features:
- Thanks!AnniversaryDined on 6/29/2014My wife and I ate there for our anniversary dinner. My ribeye was delicious but my wife's filet was not as good. Overall though, the food was great and the service was timely and accomodating to our needs and we will be going back to The Taverne next time we are at The Broadmoor.Special Features:
- OpenTable Diner Since 2010Dined on 6/29/2014The service at anything in the Broadmoor was fabulous!!! Victoria, our server, was a rock star! Food was good, the honey oat biscuits were amazing! She even gave me some to take home for breakfast! The atrium area was so pretty to sit in, felt like you were outside in a garden. The inside was a little dark for my liking.Special Features:
- Eating at Broadmoor in Col. SpringsOpenTable Diner Since 2009VIPDined on 6/28/2014We liked the dinner menu and the food at this Broadmoor dining venue. It is worth considering if you are staying there.
- Revamp Broadmoor experienceSnave1Dined on 6/26/2014This restaurant along with many things at the Broadmoor have been recently revamped. Food, experience, service was top notch. Had a great time and would go again.Special Features:
- Great Vibe and ServicemagusincognitoDined on 6/13/2014The staff and food are both excellent. It reminds me of the best restaurants in New Orleans. Valet parking and the hotel make it a great visit.Special Features:
- Great birthday lunchTratraDined on 6/10/2014We went here to celebrate a birthday with friends. Great food!Special Features:I would recommend this to a friend.
- Great service and brightCathleeng135Dined on 6/9/2014A Delightful experience for a short stop while between business site visits. The server was pleasant and accurate.Special Features:I would recommend this to a friend.
- NotmystyleDined on 6/8/2014We were suggested to eat in the Garden area. It was a special anniversary dinner and the ambience was anything but romantic. Didn't give a drink order for at least 10 minutes. I ate at the Taverne for lunch about 15 months ago and it was a good relaxed lunch spot in the front room. The dinner took every penny of the 190$ alottment for the Romantic Get Away package and we just weren't impressed. The food was good. Guess we should have eaten in the Penrose room. The Taverne just seemed like it would be a bit ore our style.Special Features:


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Page 132 - Mansfield Apartments for Rent(show city information)
Apartment Finder is the ultimate tool for searching for apartments for rent in the Mansfield, TX area. With map-based searching, you'll find just what you are looking for in minutes. You can customize your search many ways and your results will be refreshed in a flash. Browse apartment communities in real time, with photos, floor plans, and more! Your search for Mansfield, TX apartments is over. The Apartment Finder features include faceted browsing, map-based search, and search results by neighborhood, county, university campus, military base and more. If you are seeking a Mansfield, TX apartment for rent, you have come to the right place.
15 photos 1 Month Free Rent!WaterRidge Apartment Homes 4600 W. Pioneer Dr., Irving, TX 75061 Map1 BR - 3 BR$619 - $1,259(469) 262-2293
23 photos Brand New!Trinity Bell Gardens 9500 Trinity Blvd., Fort Worth, TX 76118 Map1 BR - 3 BR$920 - $1,760(682) 305-7406
Advenir At Walnut Creek Apartments 3251 Matlock Road, Mansfield, TX 76063 Map1 BR - 3 BR$899 - $1,805(682) 738-6939
- 55+


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I need a good website to buy used books that are really cheep but still in good condition and not have to pay like four dollars in shipping per book. Can anybody help me please?
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July 5–10: The URJ Summer Learning Institute offers three study opportunities. At the Had'rachah Seminar for Lay Leadership in Religious Life you'll learn to facilitate Shabbat worship, conduct funerals, lead Torah study, and more; at Kallah you'll study, pray, and sing in community; at the Schindler Fellows Program for Conversion Certification you'll be trained to work with conversion candidates. Princeton, NJ. http://urj.org/summer
July 10–14: Choral music aficionados—Sing in large groups, work with top conductors in smaller ensembles, take workshops, and enjoy daily Jewish choir concerts at the 22nd Annual North American Jewish Choral Festival. Hudson Valley Resort and Spa, Kerhonkson, NY. http://zamirchoralfoundation.org
December 14–18: Celebrate, worship, debate, connect, and learn with thousands of Reform Jews at the 71st Union for Reform Judaism Biennial and the 48th Women of Reform Judaism Biennial. Gaylord National Hotel & Convention Center on the Potomac, Maryland. http://urj.org/biennial
December 14-16: Take part in the Reform Think Tank discussion of our Movement's future. URJ Biennial, Maryland and live streaming. http://urj.org/thinktank


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PIERRE, S.D. (AP) - The South Dakota Legislature's budget-writing committee has recommended a $4.1 billion state budget after wrangling over whether to give more money to schools and medical facilities that treat low-income people.
The Appropriations Committee rejected most of the 59 proposals to spend more money. The House and Senate planned to vote on the spending plan later Friday night.
The panel made few changes in Governor Dennis Daugaard's recommended budget that gives roughly 3 percent ongoing increases to schools, universities, and hospitals and other facilities in the Medicaid program.
However, the Legislature is giving extra money on a one-time basis to school districts and Medicaid facilities.
The committee rejected a request by Representative Susan Wismer of Britton to add $5.8 million to give schools an extra 1 percent in ongoing state aid.
(Copyright 2013 The Associated Press. All rights reserved. This material may not be published, broadcast, rewritten or redistributed.)
Removing poison ivy, sumac or oak plants


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Care Home: Oakwood Residential Home
- South Crescent Fencehouses Houghton Le Spring Tyne And Wear DH4 6AG
- Tel: 01913853203
- Fax: P/F
Oakwood is a registered care home providing personal care and accommodation for up to 20 older persons. The home is not registered to provide nursing care however community nursing services visit people who have these needs.The home was opened in 1990, is privately owned and has recently been recently purchased by the present owner. However the home has been inspected as a `new` service which means that we could look at how changes in the way that the service is run by the new owners had improved peoples lives.The home can provide services for those people who have dementia type illness. But the home is not suitable for those people who have advanced or complicated dementia needs. Oakwood is a two storey building located on the main street in Fencehouses, close to local amenities. Peoples bedrooms are provided on both floors and there is a lift so that people can get access to the upstairs easily. The lounge and dining areas are on the ground floor along with other areas such as the kitchen laundry and staff rooms. There is a small patio area is located to the rear of the property. The home has a no smoking policy. The weekly fees for living at this home are £379 to £393 The costs of newspapers, hairdressing, private chiropody and toiletries are not included in the fees. Fees vary depending on peoples circumstances, further details can be found in the homes Service User Guide.
Latitude: 54.846000671387
Longitude: -1.5110000371933
- Manager: Manager post vacant
- Price p/w: £386
Locality: Care Homes in Chester-le-Street
Region: Care Homes in North East
- Total Capacity: 20
- Type: Care home only
- Provider: Balwinder Singh Khera,Baljeet Kaur Khera
- Ownership: Private
- Care Home ID: 11621
Previous Inspections
This may not be the latest inspection for this service as we are having techinical problems updating from CQC - please check directly on the regulators website for the most recent report; bestcarehome hopes to be back to regular updates shortly.For extracts, read the latest CQC inspection for Oakwood Residential Home.
Other inspections for this house
Oakwood Residential Home 24/02/09
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Every year, Americans spend roughly $400 million on nearly 2 million tons of cat litter. So when we saw a product that promises to make cleaning out the cat box a thing of the past, we knew we had to test it.
So - does the CitiKitty work? Check out the video for the results of our product test!
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I can't wait to see these guys against Tampa :twisted:
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I can't wait to see these guys against Tampa :twisted:
I love Pat and Kevin. I want to see our D line do great things with them anchoring it.
Me too...ya know what I'm sayin????
thats a scary pic.
If I had to pick a second favorite team, it would be the Bills...so I follow them a little bit with a good friend of mine who happens to be a Bills fan. I was so excited when we got Pat because I have seen him and Sam Adams just destroy O-lines and make plays. Our D-Line should do amazing this year.
Oh yeah and by the way...what did they do, disguise the camera as a cheeseburger or something?! Look at their faces!
lol they do look like they are about to eat something lol.
The FORCE will be something to deal with this year ... and the speedy youngsters coming of the Ends ... so nice.
I don't know about the rest of our defense but I know this, AINT NOBODY RUNNING THE BALL UP THE MIDDLE ON US. NO WAY IN HELL.
yeah i agree our run d is going to be so dominate, and plus kwill was getting double teamed bf and still got 10plus sacks so this year he should really get some numbers bc pat will take alot of those double teams away
man that article got my butt pumped!! I cant wait till this sunday baby!


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In many instances, welding tasks are too complicated for basic robotic solutions. The reason is that most basic robotic solutions cannot manage welding parts of varying sizes, hard to reach locations, and differing materials. If your company performs in a dynamic environment with sophisticated and unique parts, FANUC America' can provide the perfect solution. Our cutting edge technology enables our Robots to perform in the most demanding environments.
How FANUC Spot Welding robots excel
Our Spot Welding robots are designed to offer the utmost in flexibility. These robotic solutions utilize fast wrist axes to minimize aircut times and maximize productivity. Furthermore, its six-axis modular construction and electric servo driven robot design enables FANUC Spot Welding robots to perform at highly accurate and consistent levels. FANUC America' prides itself at providing quality robotic solutions that deliver results. With our solutions you can expect the following:
Each of these returns was noted by a major automotive company upon implementing our robotic solution. Please read our automotive case study for further details about how our spot welding improved the workflow at this company.
Spot Welding Robots excel in their trade due to their intelligent design and sophisticated software. Because all of our welding/laser robots use vision software, movements are guided and precise. Having robotic vision is cost efficient since it eliminates time for the robot to reorient or find targets correctly. If you need a robot that can accommodate your various welding needs, FANUC America' spot welding solution is the answer for you.


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No.5 University used a back-up quarterback, and a stingy defense, to blank John Marshall 34-0 at Monarch Stadium.
Jack Armstrong, normally a receiver, replaced Travis Renner at quarterback and ran for 103 yards on 11 carries and scored a 49-yard touchdown.
The Hawks Chance Michael added a rushing touchdown.
John Marshall quarterback Jeramiah Fromhart had 41 yards rushing on 17 carries.
JM, now 2-5, entertains Morgantown next Friday night.
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When police arrived to arrest a man for trespassing in Clearwater Wednesday, he had two Samurai swords, and pointed one at his own chest, police said.
CPD officers came to investigate a trespassing call from a woman at 1735 Ragland Ave. when they saw Joel Wayne Shack, 31, of Clearwater, waiving the swords.
Shack then barricaded himself inside the home for two hours. Officers managed to get the woman out of the residence. They arrested Shack, who had two active felony warrants and a long violent criminal history, police said.
CPD officers seized five Samurai swords and one switchblade knife from the scene.
Officers took Shack to a hospital after he complained of chest pains. Then transported him to the Pinellas County Jail.
200 South Parker Street, Tampa, FL 33606
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Professor Finkelstein joined the College of Computer Science in 1983 and, was dean from 1994 to 2014. Prior to his service at Northeastern University, he was a Professor of Mathematics at Wayne State University in Detroit, Michigan, and a member of the technical staffs of the Center for Communication Research in Princeton, New Jersey and the MITRE Corporation in Bedford, Massachusetts. He received his BS from the City College of New York, his MS from the University of Michigan and his PhD from the University of Birmingham in England.
Professor Finkelstein's research expertise is in the development of algebraic algorithms and their application to the solution of large-scale problems in mathematics, computer science, and engineering. He has co-organized two workshops in this area at DIMACS, an NSF Science and Technology Center, to support research in discrete mathematics and theoretical computer science, and co-edited the proceedings of those workshops. He was a co-winner of the best paper award at the Mitre Corporation (1985) for work in signal processing.
He has had a broad range of administrative experience at Northeastern University, including membership on the Presidential Search Committee, and has served as an Institutional Representative to the University Corporation on Advanced Internet Development. He was a principal investigator on the University's successful application to the NSF Connections Program aimed at connecting the University to the Internet2 network. In addition, Professor Finkelstein has played a leading role in the development of interdisciplinary educational programs at Northeastern between computer and information science and the sciences, the digital arts and business. He is also a member of the IT Dean's working group of the Computing Research Association.


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Princess Clearance gives you Royalty on a Budget!Being a princess doesn't have to cost a fortune when you shop our princess clearance. Stop back often because our inventory changes frequently!
Saving with Princess Clearance
Shop all our princess party supplies after you score bargains from our princess clearance page. You're sure to find all the princess loot you need at Shindigz!
Princess wearables are must-haves for your daughter's princess themed birthday party! Be sure to invest in a birthday princess tiara for the birthday girl. Guests will love dress-up favors that include pink feather boas, Disney Princess and the Frog lip gloss necklaces, and marabou tiaras.


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I have a bad habit of putting off documenting my code as long as possible; it's often my last task before I submit a pull request. And every time I'm slogging through hundreds or thousands of lines of code writing documentation, I think 'Next time, I'm going to do this as I go along.' And the next time I write a new feature, I'll probably leave the documentation until the end again.
As bad as this is, though, I've realized there are a few advantages to waiting until your code is finished before writing the documentation:
- Minimize wasted effort: In an ideal world, your API and requirements wouldn't change after you've started coding. But how often does that happen? If you need to change your code and you've already documented it, now you have to waste time updating your documentation.
- Forced self-review: Have you ever written a section of code, then looked at it later and realized you could have done it better? While going back through your code to document it, you are forced to reevaluate everything you've done; the extra time between coding and documenting can sometimes give you the perspective you need to refactor it.
- Catch dead code: Nothing makes me want to delete unnecessary code more than having to document it. Before I document a method, I'll probably check to make sure it's actually still being used.
- Consistency: I find I used more consistent terminology in my documentation when I'm doing it all at once. I get in a zone, find a language I think works, and stick with it the whole way through.
Of course, there are some reasons nobody actually encourages this behavior:
- It's awful: If you don't enjoy documentation (and I definitely do not), it is really painful to write it all at once. Writing the documentation every time you write a method is annoying; writing documentation for dozens of methods is brutal.
- Faded memory: By the time you finally write the documentation, you may have forgotten what the code does or why you made certain decisions. On the flip side, this is a good indication that you should refactor your code anyway.
- Eh, forget it: When faced with this monumental task, it will be very tempting to just skip the documentation, or put it on your TODO list for later. Sometimes you may be able to get away with this, but you really never should.
So I guess I'm not exactly recommending that you wait until the last minute to write your documentation. I'm just saying that there are some upsides to it. Or maybe I'm really just trying to justify my own behavior…
Reference: A case for putting off documentation until the end from our JCG partner Jerry Orr at the Jerry on Java blog.Related Whitepaper:
Software Architecture
This guide will introduce you to the world of Software Architecture!
This 162 page guide will cover topics within the field of software architecture including: software architecture as a solution balancing the concerns of different stakeholders, quality assurance, methods to describe and evaluate architectures, the influence of architecture on reuse, and the life cycle of a system and its architecture. This guide concludes with a comparison between the professions of software architect and software engineer.


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Loving Hut Vegan Cuisine
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The Loving Hut Vegan Cuisine is located a few blocks east of Seattle's International District and is served by frequent transit. Show your U-PASS and receive 10% off the menu
Loving Hut Vegan Cuisine is created with a vision that all beings can live in peace, love and harmony with each other and the planet. It is an invitation to gourmet cuisine made with wholesome vegan ingredients and it offers an accessible starting point for those making the transition to a plant-based diet.« Back to Merchants


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Join the 'Aquasol E' group to help and get support from people like you.
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SAN DIEGO (CBS 8) - Senior citizens are no strangers to Rancho Bernardo. Take 13-year-old Moorea for example.
"She's now a therapy pet," her owner said.
She may need therapy herself after being dressed up.
"She likes to be the center of attention," her owner said.
The look on Benjamin Franklin's face says it all.
"He's very thrilled to be here today," his owner said. "He came as George Washington last year… took first."
Ben was accompanied by his lifemate Betsy Ross, who was authentically coiffed in curls.
The showstopper at this year's Patriotic Pet Contest was Bailey, a seven-year-old invader from Poway.
"He actually fits into Build-a-Bear clothes. I just love it, it's perfect for him," his owner said.
When you think about it, our pets embody the American spirit of patriotism. They are fiercely loyal, unwavering in dedication and willing to make enormous sacrifices on our behalf. They will always remain by our side and protect us, even after we've neutered them or dressed them up in public. So stand tall -- or sit or roll over. We thank you for your service.


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Discover Adionomy, Your Online Radio Advertising Campaign, Fast, Easy and Custom-Made!
Cee-Lo a.k.a. Cee-Lo Green (born Thomas Calloway on May 30, 1974) is an American hip-hop/funk/soul and R&B musician. He is a singer, rapper, songwriter and record producer, best known as a member of Gnarls Barkley, Goodie Mob, and Dungeon Family. He has also recorded two successful solo LPs. Among Cee-Lo's solo hits are the singles "Closet Freak" (2002) and "I'll Be Around" (2003), produced by and featuring Timbaland.
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Landslide resident: 'my life's changed forever'
Andrew Annear's house is just metres from where the landslide happened. He was at home last week and heard rocks falling. He has been forced to stay with friends, and can now only go back to check on his home by climbing up steep and unstable ground.


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This beautiful collection of cotton-soft baby clothes and blankets, all in perfect white, with pastel bibs, is presented in a gorgeous keepsake basket. It's a generous and heartfelt gift that comes complete with a handwritten greetings card, and a very special teddy bear for the new arrival.Click here for full content
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Flowers and Baby Girls Layette
By Jennie
from Blyth Northumberland
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Flowers were beautiful and the baby clothing of very good quality
Bottom Line Recommend to a friend? YES
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The recipient of the gift was very pleased with it and thought it was beautiful.


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Absurd is when you see around you every product has been invested time and effort in, but not the existential society, stability, the people
What's strange about life is it's not complicated; people should be able to work things out. But among other things the 9 to 5 destroys this
History doesn't repeat itself, people do. We continue to see & treat the beggar, the foreigner and the politician as the places to be angry.
Life is most beautiful when we're as sincere as seeing ourselves acting on a world stage
Spirituality is awesome because it effortlessly rejects the common fallacy of mortality being the end of everything you should care about
Spirituality is awesome because it dissolves every false teaching of society at once
Alien is the reality of our actual potentials Alien is our voice outside our skulls Alien is your mind gliding to collect sound waves
Crushed dinosaur juice
Life is nothing without the delusion of self
To live as a human you have to care about the world and believe life's worth communicating about so you occupy yourself with something to do
And the pile of problems was so great that no politician dared to go in that room
Existence philosophy
- Wealth should be rather, that we have no business with problems. But most people think wealth is being counted as trendy, new, by society.
Signs of the end of the world #144: we made all our problems dull and our weaknesses exciting.
"the problem" is the bomb in the brain, it's how society ripped the good out of us and instilled/installed the bad. To admit it is taboo
Existence philosophy
Intelligence is the opposite of the path of least resistance
Existence philosophy
Is it so serious that the world can end, if agents of disinformation distract us; if advertising trudges on anyway; if politicians gave up?
- The myth of human progress http://www.truthdig.com/report/item/the_myth_of_human_progress_20130113/ …
Politics loses all intelligence and integrity when it becomes interested in money. This is the Greatness of mankind: not much
You might wonder if you can become fearless of truth, and then if it's so wrong not to exist at all because surely, more truth is obsolete.
@bvansoolen @10MinuteFilms we're a funny thing, us humans, it's not good to not think like one. Not mentally healthy to study the truth.
- It's no long leap from government to advertisers (applied psychology), and that's what's so worrying about the Greatness of humanity
Government can only do both what pleases the rich and distracts the poor, and as such it's a failure of unbiased objective intelligence
Existence philosophy
Basically the biggest problem we humans face in existence is communicating, and yet we use an ancient grammar with failed social structures.
- If it's no longer currently conflicting with our world as relating to us (what is Real) we can admit someone is right http://www.bbc.co.uk/radio4/history/inourtime/greatest_philosopher_friedrich_nietzsche.shtml …
God cannot save you, wealth cannot save you, nothing can satisfy your creation here on this planet as anything more than momentary.
Nothing exists but what the mind imagines.
"The nine-to-five is one of the greatest atrocities sprung upon mankind. You give your life away to a function that doesn't interest you."
Society- a whole load of hurt, and nobody knew why.
By allowing the status quo to continue you don't make the problems any newer.
As a dead arm will illustrate, nothing in this world has a relative position but what the mind imagines.
- Alan Watts - Life is a Hoax http://www.youtube.com/watch?v=66iq40acSGM …
The soul is a notion formed from the consistent instances (patterns) of situations our human minds happen to find themselves in this society
Only in the human world do they destroy the biosphere to a cheer of renewal, and leak truths to be called backwards; blasphemer; traitor
@ATBollands @upulie Modern science is the study of objective truth practiced where society's predominant agendas happen to allocate it money
Globalization introduced an unprecedented weakness i.e. energy/capital interdependency, like a fatal temptation of biblical proportions
@ATBollands @infovoy There's never an answer. Abstractions rob us of morally clean actions. There is only local morality or absurd reality.
@ATBollands @infovoy Treat animals nicely? But what about the pet animal bones that get ground up for pet food. Economics has the last say


text:
Why is Pep Guardiola so desperate to bring Luis Suarez to Bayern Munich? Because he knows he needs a Messi-type player if he wants to emulate his success at Barcelona. I predict that if Pep fails to get a Messi-type match-winner to join Bayern, then he won't win the European Champions League again while he is working in Germany.
The problem for Pep is, how many Messi-type players are there right now that can be realistically purchased by Bayern Munich? Let's see:
1) Lionel Messi himself - €250 million buy-out clause. No way, Jose.
2) Cristiano Ronaldo - After snubbing him at the FIFA awards? No way, Jose.
3) Sergio Aguero - Possible, but could Bayern match his current £250,000 a week salary at Manchester City? And why would Aguero want to move? Why would MC sell him? Why why why, Jose?
4) Carlos Tevez - Good player but wants to retire soon/return to Argentina. So most probably not, Jose.
5) Neymar - Possible, but totally unproven in Europe. Why buy the unproven player when Pep could potentially get...
6) Luis Suarez - The closest thing to Messi since Messi. Vilified by British media and opposition fans, may be ready for a move. His current £120,000 a week salary at Liverpool is relatively low, and a good salary increase may tempt him, in addition to Pep's promises to make him better than Messi + Champion's League football. This is why Pep wants and thinks he can get Suarez!
And this is why Suarez will end up at Chelsea this summer. Call it Roman's revenge.


text:
News: Eminem & Jay-Z Add Southern Hospitality To Detroit Show
Wednesday, Sep 1, 2010 11:20AM
Grammy-winning rappers Eminem and Jay-Z have reportedly enlisted Southern rapper B.o.B. to to help kick-off their Detroit concerts this week.
According to reports, the Grand Hustle newcomer will be the opening act starting tomorrow night.
Atlanta rapper B.o.B has been tapped as the opening act for the highly-anticipated concerts at Comerica Park, the home of the Detroit Tigers. The gig featuring two big rappers Eminem and Jay-Z is going to be held for two days, September 2 and 3. The Slim Shady is gearing up to visit his hometown, already doing some rehearsals. The "Recovery" MC wrote on his rarely-updated Twitter page, "Just finished rehearsal. They opened up more seats for Detroit shows on sale tomorrow morn 10am! See you there." (Peace FM News)
Yesterday, long-time Eminem associate Royce Da 5'9 told SOHH he would be in town for at least one of the Detroit shows.
"I wouldn't miss that [Detroit] show for the world!," Royce informed SOHH via a Twitter statement. "The two greatest rappers of our time. (Arguably)." (SOHH)
According to recent reports, their concerts, which kick-off later this week, were strategically scheduled.
First on the list: nailing down a window that fit the baseball schedule, while accommodating the show's unique needs as a one-off event rather than a full-length tour. "The production is very, very complicated, a lot of moving parts, because it's only the four shows," says production director Dan Parise. Work began several weeks before the May announcement. World-renowned lighting and scene designers were enlisted, and at Live Nation's New York office, specialists dove into 15-hour days, crafting stage renderings and configuring logistics. (Detroit Free Press)
During his shows, Eminem will be supported by a live band.
Eminem will be going the live band route for his four-date tour with Jay-Z. Eminem will be performing with a live band for his much-discussed, four-show tour with Jay-Z. While Eminem is certainly no stranger to using live instrumentation in his performances (the rapper had The Roots back him for his live rendition of "Lose Yourself" at the Grammy Awards). (Hip Hop DX)
Check out Eminem performing his B.o.B. "Airplanes" collaboration down below:


text:
A recent study reviewed alternative therapies often used to help weight loss, including appetite suppressants such as hoodia. Though many treatments didn't fare well under scrutiny, one study found that only those participants who combined a diet plan with hypnosis were able to maintain significant weight loss over an 18-month period.
But was it just a fluke?
"If you work with a trained individual, in combination with a diet and exercise plan, there is some evidence that hypnosis could work," says Christine Gerbstadt, M.D., of the American Dietetic Association.
The catch: You may have to walk in a believer.
"Many studies rate the 'susceptibility' of an individual to hypnosis," she explains. "This means the open-minded will find more success with this approach than skeptics."
For a certified clinical hypnotherapist, go to natboard.com. You can also find a licensed therapist who performs hypnosis at apmha.com.
© 2014 Martha Stewart Living Omnimedia. All rights reserved.


text:
Current Time 11:05:34am
Ohio theme park tries to top shaved-heads recordWritten by Associated Press
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Area rep. proposes eliminating Common Core in OhioWritten by Z. Daniel Barnett
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Fired OSU band director says he was fixing cultureWritten by Associated Press
Coal miners, supporters rallied Wednesday in PittsburghWritten by Associated Press
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Poll: President Obama's approval still low in OhioWritten by Associated Press
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Dayton names sites for immigrants, despite foesWritten by Associated Press
Ohio Legislature's request denied in voting caseWritten by Associated Press
Group backing gay marriage releases TV ad in OhioWritten by Associated Press
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Evans Trail Ride - Evans Cycles, Gatwick, May 2007
Ride Times (Click your route below)
Aprils early dose of summer gave way to something more seasonally changeable for the Gatwick Trail ride. All that April dryness though had left us with a hard (and bumpy) course that a few showers weren't going to do much damage to, so it was fast times all round again.
The next Trail Ride takes us to new territory; Bow Brickhill near Milton Keynes, featuring some great riding around the Woburn area.That's June 16th, but if you can't wait for that, join us for a fantastic weekend of trail riding on the Isle of Wight at the end of the month! The Wight Diamond Festival takes place from 25-28th of May; it's the best mounatin bikers party of the year - don't miss it!
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Il Fornaio - Roseville
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Private Dining
Il Fornaio - Roseville
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Reviews ›
1179 Galleria Boulevard
Roseville, CA 95678
Getting there ›
$30 and under
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Il Fornaio - Roseville Details
Dining Style:
Casual Elegant
(916) 788-1200
Hours of Operation:
Lunch: Monday - Friday: 11:00am - 4:00pm, Saturday - Sunday: 10:00am - 4:00pm; Dinner: Monday - Saturday: 5:00pm - 10:00pm, Sunday: 5:00pm - 9:00pm
Payment Options:
AMEX, Discover, MasterCard, Visa
Executive Chef:
Mitchell Davis
Dress Code:
Casual Dress
Accepts Walk-Ins:
Additional Details:
Banquet/Private Rooms, Bar Dining, Bar/Lounge, Beer, Fireplace, Full Bar, Happy Hour, Non-Smoking Restaurant, Patio/Outdoor Dining, Personal wines welcome (corkage fee applies), Takeout, Weekend Brunch, Wheelchair Access, Wine
Getting there
Cross Street:
Roseville Parkway
Public Lot
Parking Details:
Free parking available in Roseville Galleria Mall parking lot.
A word from Il Fornaio - Roseville
Lunch: Monday - Friday: 11:30am - 4:00pm, Saturday - Sunday: 11:00am - 4:00pm; Dinner: Monday - Saturday: 5:00pm - 10:00pm, Sunday: 5:00pm - 9:00pm
Foodspotting photos
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Awards voted by OpenTable diners
Diners' Choice Winner
Il Fornaio - Roseville -
Best Restaurants in Roseville
Diner Reviews
We celebrated our 23rd wedding
anniversary and we were astonished! Our table was set-up with a red anniversary table cloth and a book to record our special event with other honored guests in the past. The service was amazing! Thank you to our waiter Jeremy and his assistant server Steven. You made our event a special occasion and you allowed us to spend all the time we wanted with each other. Also, the samples you provided were very thoughtful and delicious. You will be seeing us more often even on our anniversary because you provided excellent customer service. Thank you again!"
Dined on 8/18/2014
Love our trips to different
regions of Italy! Missed out on then sea bass, but the pork and sole was fab."
Dined on 8/17/2014
Relaxed atmosphere with
outstanding service by our waiter Steven. First time to this location and will will definitely return."
Dined on 8/16/2014
This was our first experience
dining at il Fornaio and it was most enjoyable. The occasion was my birthday and, as others have mentioned, the wait staff couldn't have been more attentive and friendly. We were given the red-clothed 'table of honor' and were treated to complimentary appetizers, sparkling water and the birthday girl's choice from the dessert cart instead of the usual celebratory spumoni gelato. Everything was delicious, the atmosphere was warm and welcoming, and the only detraction of the evening was a gentleman seated at a nearby table who talked at length and in stentorian tones! But overall, an enjoyable dining experience and one that we will repeat on future occasions."
Dined on 8/15/2014
I don't recall how much noisier it
was since I last dined at an Il Fornaio. The goal was to have a romantic dinner to celebrate our first anniversary. The food was good; not stellar and the portion sizes were great on both dishes. The service was very good, we just didn't the the waitress as much as would have liked to when waiting to get more vinegar and oil or our check. Please note that it was busy that night. Since they knew that it was our anniversary, I expected to be seated in a more private area in the restaurant; if the weather was better we would have opted to dine outside. We thought it was comical that desert tray was on a hard wheels as it literally rumbled by on the mosaic tile several times. Overall: a good experience."
Dined on 8/12/2014
Was not greated very warmly.
Despite putting anniversary in special requests, it was not mentioned nor were we asked if we were celebrating anything. It was my first time there. Great food. Hostess was not very inviting."
Dined on 8/9/2014
We had the lasagna (always a great
option) and cannelloni al forno (just OK for my taste buds but to be fair I tasted it after eating half my lasagna). The caprese was with hard tomatoes so not as good as when heirloom in season, nevertheless decent. Wine list is great esp with the Italian options. . I tried a merlot (Textbook) which was smooth and excellent value. Desert was crème brulee (guaranteed great just like the lasagna ) and we tried a new blueberry mouse desert. Light and smooth but not strong in taste. On a regular basis we have meals ranging from exceptional to good at Il Forniao but never average meal or experienced any service issues. Bar is bustling and overall ambiance is great."
Dined on 8/8/2014
I had made Open Table Reservations
and when we walked in 15 min. late I mentioned it was our Anniversary. We were seated near the kitchen/pizza oven and it was quite hot so we asked for another table. We were escorted to a red table clothed table and told we were chosen to sit at the "Table of Honor." We were each served our own antipasto plate and then we each received a butternut squash ravioli appetizer all complimentary. We ordered wine and our entrees and were then treated to 2 complimentary desserts: key lime ricotta cheesecake and vanilla gelato! We doubled the tab to estimate the tip, figuring we received about $70-$80 in complimentary food, and left extremely satisfied customers! We are customers for life! Thanks Il Fornaio!"
Dined on 8/7/2014
This place has gone down hill. I
live my the Sacramento Il Fornaio and I drive up to Roseville. The servers are stretched out take too long for things to come out from the bar the cost of the special entrees are completely over priced and the quality of the food was not good"
Dined on 8/4/2014
Took our friends out for their
anniversary and had a wonderful time. Food was perfect, the service impeccable and the ambience relaxing and so very enjoyable. Thank you for a wonderful evening and helping to make our friend's special night so memorable."
Dined on 8/2/2014
excellent food..good promotion
with no corkage (do it again)..very noisy..hard to have a conversation"
Dined on 7/26/2014
My fiance brought me here this
evening for my birthday dinner. The ambience was fabulous, very romantic, and the staff was very professional and attentive. The waiter found out via the hostess (who saw my note through my Open Table reservation) that it was my birthday and brought me their Spumoni Gelato as a desert. They even have outdoor/patio seating and an extensive wine menu. I would highly recommend the Linguine Mare Chiaro; it's basically a seafood pasta"
Dined on 7/20/2014
My favorite thing about Il Fornaio
is their regional menu. The July region is Veneto, and I strongly urge you to go right away before it's over. Every dish our group of four had was excellent, especially the curried chicken. Yes, that's right: curried chicken in an Italian restaurant. This was nothing like Indian food, however, but rather a succulent chicken breast that happened to be spiced with a little curry among other flavors. I am going back to have it again before the end of the month. Pastas are always good, as is the veal. Our spinach salad was excellent, also. I am not a dessert eater, but others in our group loved them. The server brought a loaded pastry cart with a huge variety of desserts. You can't go wrong."
Dined on 7/20/2014
We celebrated our 29th Wedding
Anniversary on 7/19 and had a fabulous dinner complete with wine and dessert! The food was exceptional! We greatly appreciated the timing of the courses, when the entrees came to the table, they were nice and hot and freshly prepared. We loved the no corkage fee allowing us to bring our favorite wine to the table...that was a special touch. We will definitely return!"
Dined on 7/19/2014
Not as good as our last visit..
It was a very busy night, lots of large groups and noise.. Was on my passport, but the little present of seasonings was out of stock. Settled for a prosecco Stopper, but not the same. My mixed seafood was a little dry."
Dined on 7/19/2014
Went here Friday for date night
and had a wonderful evening!! Our server was fantastic and did not rush us at all. We ordered drinks and a calamari appetizer first, relaxed, visited then ordered a caprice salad to share and a nice bottle of wine, later ordered dinner and were never pressured to rush us through the evening! When it was time for desert, we were wanting a little more wine. Our server was nice enough to bring us a sample of one of the wines by the glass to try before we decided on one. We ended up with his recommendation for the Jamieson Ranch Cab which was pretty remarkable! Our evening was so enjoyable and I just can't wait to go back!!"
Dined on 7/18/2014
We have been to the Il Fornaio in
Roseville many times in the past and always enjoyed it. This evening, we notified them that we were celebrating our 31st wedding anniversary. We were seated at a dining table with a red tablecloth, rather than the normal white. We ordered from their Festa Regionale menu, which gives you a 3-course meal and is always fun and tasty. We were treated to an appetizer sampling of Bruschetta, thinly sliced cured meat and cheese. Additionally, they brought us a pasta sample, their very own housemade ravioli filled with butternut squash. For the finale, they gave us a sampling of desserts, including key lime pie and Tiramisu. The meal was fabulous, and we felt like royalty! A special way to spend our day."
Dined on 7/17/2014
This is one of our favorites. The
food and service are always excellent. They know our favorite area for seating and often greet us as friends and catch up on what we've doing. The regional menus are different each month and very good. The regular menu items offer great selection."
Dined on 7/15/2014
Great food, great service for a
party of 8. What more can you ask for!?!"
Dined on 7/15/2014
One of our favorite restaurants
for past 10 years. Server Shane and busser Tom were an excellent service team. The Regional tasting meal was outstanding and the peach dessert was to die for! The staff is friendly, polite, and well trained and most of them came by our table to say hello. Sarah, the manager, greeted us on our arrival and stopped by to chat during our meal. We always feel so welcome and appreciated every time we come here. Great place!!!"
Dined on 7/15/2014
We love this restaurant for it's
great food & ambience. The regular menu is terrific. We enjoy their Festa Regionale monthly menu even more. Each month a different region of Italy is represented with a special menu - choice of starter, pasta and secondi (main course) & a special dessert. You can order a "Taste of the Region" for a price ($5-7) more than just the main course - you get a small version of starter & pasta, then a normal size main course. There are vegetarian options and wine choices that correlate with the region. You can ask for a free "passporto" that gets stamped for each monthly Festa meal you eat that entitles you to a free gift representative of the region. This July the region is Venetian. Check the web. Buon appetito!"
Dined on 7/14/2014
Everything to do with this dinner
was nice. The wait staff made our experience pleasant. We had been out of the area and have not been participating in their Pass Port program for the past 2 years . We look forward to many return visits Our dining experience was very pleasant."
Dined on 7/14/2014
Always a great place. We frequent
the restaurant at least once a month. Open table makes it really easy to accommodate a reservation. Great all the way around!"
Dined on 7/12/2014
I asked for one thing - no
cucumbers in my salad....guess what? Full of cucumbers....Perhaps the waiter should write the order down?"
Dined on 7/12/2014
We really enjoyed the food but the
service was very slow even though the restaurant was not at all crowded. I don't want to ding them too hard too overall because the food made up for their shortcomings, but just remember to allow extra time if you have after dinner plans. We arrived at 5:15pm and got out at 6:55 (waited over 15 minutes just to get a desert to go!)."
Dined on 7/12/2014
Our waitress was amazing but our
food was lack luster. Not bad by any means, but it was just very bland. There was no real flavor to either one of our dishes. The ambience was great and it was my boyfriends birthday and they brought us a desert with happy b-day written in it, which was very nice. We let the waitress know about our food and she actually comped the whole meal but the wine, which was a plesent surprise since we werent complaining just stating that it was bland. We will deffinately return and loved the resturant overall."
Dined on 7/11/2014
If Fornaio has great ambience and
is a pleasant spot for dinner. The food is good but not great. Pasta and sauces are OK and better than most neighborhood restaurants but not "fit for foodies"."
Dined on 7/7/2014
Can't rave enough... We received
the VIP red table treatment, much to our surprise... Loved the little red journal book, with entries from other special guests.. Of course, loved the cuisine. I love visiting Italy, and Il Fornaio makes me feel a little closer."
Dined on 7/6/2014
Dined after a long absence and
will be another long absence before I dine there again. Caesar salad below fair, pasta w/vodka equally fair. Best I can give Il Fornaio very pleasant atmosphere, great bread (don't pay those prices for bread) and trained staff. From my last experience I do not recommend Il Fornaio."
Dined on 7/5/2014
We are regular diners at this
restaurant. Usually for the Winemaker dinners where Mitch creatively chooses entrees to go with a guest vintner. Go to their website to sign up for special announcements. During July they offered us no corkage fee for up to 2 bottles of wine from your own cellar. The five of us all ordered different traditional Italian entrees from Seafood, Chicken and Beef and had a wonderful time enjoying each others company with fine food and wine. I would have rated the food excellent if there were less herb and salt seasoning, but this was a minor degrade as we had such a good time and service. We love to support good restaurants that permit bringing in your own wine without a corkage fee. Normally it is $20 here."
Dined on 7/4/2014
Celebrated a birthday here. Great
food, exceptional service, friendly staff and management, pretty location. Highly recommend this place for a special occasion or a just a nice meal."
Dined on 7/1/2014
We have had delicious dinners at
the Capitol Mall location but the 3 entrees we had at the Roseville location were a big disappointment. We took a friend to celebrate her birthday and wanted it to be special, but we were embarrassed by the food. Since all three entrees were poor we knew it wasn't just a case of one person's taste preferences. I would not go back, our experience left "a bad taste"."
Dined on 6/23/2014
This is the second time I have
eaten at Il Fornaio. Service was great, and the food was very good. I would go back. Am I raving about the experience, no, but that doesn't mean it was sub-standard. It was very good."
Dined on 6/17/2014
I have been to several Il Fornaio
restaurants in California but this was my first visit to the Roseville location. It did not disappoint. Our party had their favorite dishes that we eat whenever we are at Il Fornaio whichever location it may be. The results were consistent and delicious. Il Fornaio is a chain restaurant in the best sense. The ambience and quality is first rate and consistent. I always look forward to visiting an Il Fornaio -- and Roseville did not disappoint."
Dined on 6/15/2014
Went with my daughters to
celebrate Father's day. I ordered hot Chocolate, it had hardly any chocolate taste at all! It tasted like brown water. I ordered steak and eggs with the grilled onions on the side. Not only were the potatoes put on the side with the onions still in it, but they also served my steak with steak sauce on it. What kind of serious restaurant serves steak with steak sauce on it? They destroyed the steak. Three strikes. I didn't care anymore I just wanted to get out of there. Very disappointing."
Dined on 6/15/2014
In every way, beyond expectations
every time. Our go-to date-night and family favorite, even though we have to drive all the way into the next county to enjoy."
Dined on 6/13/2014
Il Fornaio was a great experience,
from service to entrees to desserts everything was top notch couldn't have been happier with the experience. My friends and I had a blast and spent three hours enjoying food, drinks and friendship! The restaurant ambiance is Italian upscale, well decorated and enjoyable by all. Don't let this detract, but if you go during Friday or Saturday busy time (6-8:30) it is quite noisy, but with the great service and food you won't care. =) I have also been there during less busy times during the week and it is fit for romance and conversation. I give it a 10 as we all enjoyed our food and desserts and the atmosphere, great time with friends!!"
Dined on 6/13/2014
We went there for the special
Sicilian Festa Regionale. All 3 of us are Italian wanna-be's, having traveled in Italy many times. It was so great to see the foods of Sicily so well prepared and presented. We spent a very leisurely time there, over 2 hours, much like we would do in Italy. Our server was so attentive without being intrusive. But back to the food.....absolutely marvelous. I have never been disappointed with Il Fornaio. Although it is a chain restaurant, the chefs of each restaurant, as well as the Master chef, take great pride and care in preparing the menu and the food. It is my local go-to place for Italian cuisine."
Dined on 6/10/2014
My friend and I really enjoyed our
dinner at Il Fornaio the other night. Service and timing of bringing courses to the table were perfect. We enjoyed everything. We both ordered the lamb chops and found them to be very heavy on the salt. Overall, a lovely restaurant with great service."
Dined on 6/3/2014
Our party of ten was quickly
seated by a very efficient and friendly hostess. Our waiter was attentive, but needs more polish and training on the nuances of serving (and selling) wine. We ordered two bottles of wine for the table, and some of our party had ordered non-alcoholic drinks, which were delivered before the wine. After the wine was initially served to those who wanted it, he placed the bottles in an ice bucket and did not refill the wine drinkers' empty glasses for a long time...my husband eventually got up and refilled the glasses himself. You missed an opportunity to sell additional wine. But the food was very good, as always. "
Dined on 6/1/2014
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Our large, high ceiling Main Dining Room is filled with rich woods, Tuscan style hand-painted frescoes and huge picture
windows. Il Fornaio welcomes groups in this main dining area. With groups of 10 to 100 guests.
Great for events up to:
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