text:
|By PR Newswire
Article Rating:
|November 7, 2012 12:00 PM EST
REDWOOD CITY, Calif., Nov. 7, 2012 /PRNewswire/ -- Badgeville, the #1 gamification and behavior management platform, today announced the addition of three key hires, rounding out the company's world-class executive team. Industry veterans joining the company's executive team include Ted Farrell, VP of Development & Operations; Chandar Pattabhiram, VP of Worldwide Marketing; and Shane Anastasi, VP of Enablement.
According to Gartner, 70 percent of Global 2000 organizations will use at least one gamified application by 2014. Badgeville is well-situated to capture the majority of this market with its unparalleled momentum and market-leading platform. One of the fastest-growing SaaS businesses in Silicon Valley, Badgeville recently announced that in just two years of business, the company has surpassed 200 customers, including Deloitte, Autodesk, Computer Associates, Universal Music, NBC, Samsung, Citrix, VMware, Symantec, and EMC.
"We have consciously assembled a set of proven industry leaders that help us bring psychology and technology together to support enterprise gamification needs," said Kris Duggan, CEO, Badgeville. "Ted, Chandar, and Shane are truly accomplished individuals with deep experience in scaling SaaS companies into global enterprises, as well as supporting thousands of delighted customers with world-class services and technology."
Ted Farrell, VP of Development & Operations, comes to Badgeville from Oracle Corporation, where he served as Chief Architect & SVP for Tools & Middleware. At Oracle, he was responsible for technical and strategic direction of the company's runtime frameworks and tooling, as well as for leading the architecture for Oracle's Fusion Applications, the next-generation of on-premise and SaaS-based packaged applications built from the ground up. Prior to Oracle, Ted was a founder and CTO at several startups including WebGain, Novasoft Systems, and Tendril Software.
Chandar Pattabhiram, VP of Worldwide Marketing, was recently VP of Product and Channel Marketing for IBM Cast Iron, where he was responsible for go-to-market strategy, product marketing, brand marketing, and field marketing. With his marketing leadership, Cast Iron transformed from a startup to the #1 brand in a new category called Cloud & SaaS integration and was acquired by IBM. Prior to IBM Cast Iron, Chandar ran product marketing at Jamcracker, one of the pioneering ASP platforms. He also spent many years at Anderson Consulting where he led strategy, ecommerce, and ERP projects for F500 firms including AT&T, Texas Instruments, Exxon-Mobile, CompUSA, and many others.
Shane Anastasi, VP of Enablement, joins Badgeville to scale services implementation and enablement to support global demand. Shane has a long career in building enterprise professional services teams in companies around the world, such as IBM, SingTel Optus, Vignette Corporation, and BigMachines. He will join Steve Sims, VP of Production, from Electronic Arts, to scale the company's unique blend of behavior design services and best practices to support exponential client growth.
The new hires add to Badgeville's executive team, which contains over 150 years of experience at traditional and cloud software leaders like Oracle, IBM, PeopleSoft, Adobe, Salesforce.com, Cisco Webex, BigMachines, and IBM Cast Iron, as well as game production leaders like Electronic Arts and Zynga. Badgeville is actively recruiting for numerous positions in engineering, sales, production, product, and more. See Badgeville.com/careers for more details.
About Badgeville
Badgeville, the #1 gamification and behavior management platform, enables companies in virtually every industry to influence and measure user behavior. World-class businesses in more than 20 countries use Badgeville's Behavior Platform, an award-winning Platform-as-a-Service (PaaS) solution, to increase customer loyalty, user engagement, and employee performance across an organization's websites, mobile apps and enterprise applications. With over 200 customers, Badgeville brings Game Mechanics, Reputation Mechanics, and Social Mechanics to industry leaders and innovators including Deloitte, EMC, Oracle, Autodesk, Bell Media, NBC, Universal Music, Recyclebank, VMware, and more. Founded in 2010, Badgeville is based in Menlo Park, Calif. and has offices in New York and Europe. (To learn more follow @Badgeville or visit www.badgeville.com)
SOURCE Badgeville
- Emulex 10Gb Ethernet and Gen 5 Fibre Channel Adapters Selected by Lenovo to Enhance ThinkServer Family
- In 2014 Big Data Investments Will Account for Nearly $30 Billion - Eventually Accounting for $76 Billion by 2020 End
- Rackspace Positioned in the Leaders Quadrant of Gartner's Magic Quadrant for Cloud-Enabled Managed Hosting in Both North America and Europe
- Oracle Solaris 11.2 Now Generally Available
- Business Process Management (BPM), Cloud, Mobile, and Patterns Market Shares, Strategies, and Forecasts, Worldwide, 2014-2020
- Cloud Shifts the Burden of Security
- Global Cloud Security Market Growing at 15.7% CAGR to 2020: Forecast & Analysis in Research Report Available at ReportsnReports.com
- CORRECTING and REPLACING Rapid Growth in the Public Cloud Services Market is Fueling Major Market Share Battles, According to IDC
- (BPM) Business Process Management Market to Reach $10 Billion by 2020
- Worldwide Indoor Location Market Growing at 46.0% CAGR to 2019 Says a New Research Report Available at RnRMarketResearch.com
- CloudBees Establishes Public Sector Sales Channel Through Partnership with DLT Solutions
- UNICOM(R) Global Acquires solidDB(R) From IBM(R) Corp.
- Last Chance to Register for LTE World Summit
- Findly Enhances Recruiting Efficiency With New Single Sign-on Portal
- Zuora Caps Record Breaking Subscribed 2014 with the 63rd Release of the Award Winning Z-Business Platform
- Flexera Software Increases Commitment to Europe with Germany-based Datacenter to Host FlexNet Manager Suite Cloud for European Customers
- Emulex 10Gb Ethernet and Gen 5 Fibre Channel Adapters Selected by Lenovo to Enhance ThinkServer Family
- MongoDB World in NY City this week
- In 2014 Big Data Investments Will Account for Nearly $30 Billion - Eventually Accounting for $76 Billion by 2020 End
- The Top 50 Most Powerful Women in Technology Announced by the National Diversity Council
- Rackspace Positioned in the Leaders Quadrant of Gartner's Magic Quadrant for Cloud-Enabled Managed Hosting in Both North America and Europe
- Mobile Cyber Security News Weekly – Week of June 8, 2014
- VOCALCOM Effortless Contact Center Software Revolutionizes Contact Center Performance: AW Rostamani Takes Advantage to Accelerate Business Growth
- Research and Markets: Cloud Computing Market in Japan 2014-2018
- Java vs C++ "Shootout" Revisited
- Where Are RIA Technologies Headed in 2008?
- Configuring Eclipse for Remote Debugging a WebLogic Java Application
- Cloud People: A Who's Who of Cloud Computing
- XA Transactions
- Migrating a JBoss EJB Application to WebLogic
- An Introduction to Abbot
- Eclipse "Pollinate" Project to Integrate with Apache Beehive
- Cloud Expo 2011 East To Attract 10,000 Delegates and 200 Exhibitors
- 'HTTP Session Replication Failure' Issues
- WebLogic Tutorial: "Integrating Apache Poi in WebLogic Server"
- Will Ulitzer Dominate News Content on The Web? -Gartner


text:
I'm interested in our different stories of how we got involved in the open source community in the first place. Would you mind sharing yours?
|a lecturer annoyed me to go to a user group.
|by using a linux distro and then joining that distro to contribute
|Enter your suggestions
|I developed new features for an open source project and shared them
|I felt like I needed to give back to the projects that I had been using for a long time already
|I only use it, I am not a programmer.
This survey is closed.

subset: commoncrawl


text:
short, nonviolent video of a baby cow being separated from his mother, so she can give her milk to feed humans' appetites, and he can get shipped off to a veal farm. she actually chases the van down the road.
this may be the most heartbreaking thing i've ever seen - and it happens thousands of times, every day. this is a sick, sick world. you don't have to know a word of french to understand these appalling practices.
if anyone can watch this and not go vegan, i honestly don't want you in my life. i don't even want to talk to you. this is the most basic form of morality - not deliberately harming others when we have no need to do so. dairy is responsible for so many of our diseases, not to mention the heartbreak you see here. how anyone could drink another glass of milk after watching this is beyond me.
myheart ouch ouch ouch, never agian
I never noticed how serious this stuff is. This is so sad and terrible.
This broke my heart on so many levels, and so many people will just scroll past this without a glance..
I am literally crying my eyes out right now. When the mum starts chasing after the van, uh, my heart 😭


text:
Cardiff City will entertain holders Wigan in the FA Cup fifth round while Swansea will face a reunion with former boss Roberto Martinez when they travel to Everton.
After away wins to Championship clubs Bolton Wanderers and Birmingham City the pair fancied their chances of a good run.
But it appears the Swans have a tougher test than the Bluebirds as they will go to Goodison Park to face an Everton team currently among the Premier League's top six, while the Bluebirds will face the club who the Spaniard took all the way last season.
After beating Manchester United at Old Trafford for the first time in their history in the third round, the Swans now face the Premier League team they have never beaten in 18 times of trying.
The ties will be played on the weekend of February 15 and 16.
The moment the draw was made, reaction flooded in on social networks
What a draw for Cardiff -Man City, Chelsea,Liverpool and Arsenal-2 of them be gone !! Wigan home ! Beat those and one win from wembley #CCFC— Ross Fowler (@RossCCFC1988) January 26, 2014
What a draw for Cardiff -Man City, Chelsea,Liverpool and Arsenal-2 of them be gone !! Wigan home ! Beat those and one win from wembley #CCFC— Ross Fowler (@RossCCFC1988) January 26, 2014
Fancy Everton for the Cup this year. Even more so after the draw.— Stan Collymore (@StanCollymore) January 26, 2014
We've never beaten Everton, is that right? To be fair we'd never beaten man utd #magicofthecup ?!?! #swans— Lucy E (@Pearldot) January 26, 2014
We won the capital one cup after beating an ex manager in the city of liverpool. Time to do it again !— leigh dineen (@leighdineen) January 26, 2014
Wales legend John Hartson said: "I am delighted for Swansea getting Everton, as they have a great respect for the job Toffees boss Roberto Martinez did in Wales."
Post your reaction in the comments box below
Full draw:
Manchester City v Chelsea
Sheffield United or Fulham v Nottingham Forest or Preston North End
Arsenal v Liverpool
Brighton & Hove Albion v Hull City
Cardiff City v Wigan Athletic
Sheffield Wednesday v Charlton Athletic
Sunderland v Southampton
Everton v Swansea City


text:
Home » News » Public Safety
Tears, fears flow at vigil for missing Charlestown woman
Nicole Lavoie begins to cry after singing Amazing Grace at a vigil for missing Charlestown woman Kelly Robarge Tuesday. (MEGHAN PIERCE/Union Leader Correspondent)
"I've known Kelly a long time," Patty Hutchins of Charlestown said Tuesday night. "I haven't stopped praying and thinking about her since this happened."
"I have to think that way. I can't think any other way," she said.
According to Senior Assistant Attorney General Susan Morrell, evidence leads investigators to believe Robarge may have suffered severe physical harm and possibly death. Robarge had filed for divorce from her husband, James Robarge, in Sullivan County Superior Court Thursday morning, citing irreconcilable differences.
"We anticipate they are going to continue on through the week," she said.
Family friend Nicole Lavoie sang "Amazing Grace" at Tuesday's vigil.
Lavoie said afterward she has been close friends with Robarge's daughter, Gabrielle Robarge, and "Gabby's" young son, Richard since they started attending a class at Granite State College last fall.
Lavoie said she was there to show her support of Gabrielle and her sister, Ciera Robarge.
The Rev. Steve Lepine, pastor of All Saints Church in Charlestown and North Walpole, led the crowd in prayers. He then talked about hope and the mystery of suffering.
"We have in fact searched the Happy Acres property and other areas in Charlestown, Claremont and Unity, several of which were rural roadways, woods areas, ponds and waterways in addition to the bordering town in Vermont and along the Connecticut River," Morrell said.
Robarge could still return home, Morrell said. "There is always hope."
The Attorney General's Office has asked anyone with information to contact New Hampshire State Police at 271-3636.
- Backyard boulder kills Raymond homeowner - 1
- Merrimack police find car sticking into road, charge man - 0
- Police say impairment and speed not factors in fatal crash in Conway - 0
- Manchester man sustains life-threatening injuries in Bedford crash - 0
- Barrington man, 41, dies in cycle crash - 0
- Bay State man hurt in Ripley Falls fall - 0
- Veteran Arizona officer named Rindge police chief - 3
- NH gun license form must change, critics say - 10
- Rimmon Heights honors Manchester Community Policing Division - 0
Derry police continue to look for missing gun left in courthouse bathroomREADER COMMENTS: 0
- NH Motor Speedway to again host two Sprint Cup Series weekends in 2015 - 0
- St. Anselm football players practice ini August heat - 0
- White, Glenn lift Fisher Cats over Harrisburg, 6-4 - 0
- KSC field hockey first in coaches poll - 0
- New England Patriots guard Mankins traded to Tampa for TE Wright - 0
- NH Fisher Cat Lee still striving for making it to the major leagues - 0
- Former city restaurateur gets jail sentence for sex assault - 0
- Former high school art teacher gets suspended sentence in drug case - 0
- New Manchester school district standards to give teachers more leeway - 0
Boston Red Sox hammer Jays for seven runs in 11th, win 11-7READER COMMENTS: 0
Backyard boulder kills Raymond homeowner
Market Basket: 'So close, yet so far'
Reports: Market Basket doomsday plan would shutter 61 of 71 stores if deal not struck soon
GOP for legal pot? Hemignway's high help
Ohio's Rob Portman: GOP can win back Senate


text:
* Sponsored Results
1901 North Sawbuck Lane,
Spokane, WA zip code
Window Covering Services. Update or Improve Your Home Now!
PO Box 1182,
Sandpoint, ID zip code
See neighbor reviews, samples of work, license, insurance info & more!...
Get matched with up to 3 window covering professionals in your area
We Match You To Pre-Screened Window Treatment Pros. Fast Response.
|No listings available for corrections


text:
model: me
Onryo—a mythological spirit from Japanese folklore who is able to return to the physical world in order to seek vengeance.
by Spoken In Red
Art Print
Collect your choice of gallery quality Giclée, or fine art prints custom trimmed by hand in a variety of sizes with a white border for framing.
- 27Promote


text:
Running back cites his own pain as for reason why. Terry McCormick
Houston Texans running back Arian Foster says he doesn't want his children to play football, per the Houston Chronicle.
The reason being - Foster doesn't want them to go through the physical pain he has experienced from playing football.
"I love the game and everything, but this hurts, man," Foster said. "It's a lot of work, man. Let Daddy put in the work so you can go study art or something."
Foster was just activated off the physically unable to perform list this week after first having an off-season calf injury and later a back issue while he was still on PUP.
Foster is not expected to play against the New Orleans Saints on Sunday night.
Follow me on Twitter @TerryMc13
Terry McCormick covers the Titans for TitanInsider.com
NFP's Introduction to Scouting Class is now registering for the Fall session! Save $200 if you enroll before July 31st. REGISTER NOW!
Check out our partners at TiqIQ for the best deals on all games on the 2014 NFL schedule.
SEP 02 Jeff Fedotin
The Chiefs' new quarterback approach
Kansas City re-signs Smith, stashes young backup QBs on roster.
AUG 28 Joel Corry
Between injuries, trades and positional battles, the financial landscape for several key players has shifted dramatically.
AUG 26 Joel Corry
The highly productive Dallas wideout is headed for a big-time payday.


text:
Like us on Facebook, follow us on Twitter! Celebrate another year with MH and read our yearbook.
Manga News: Check out this week's new manga (8/11/14 - 8/17/14).
Forum News: Visit new sections for Nisekoi and Kingdom!
Welcome to the MangaHelpers.
Introduce Yourself to the Community!
Today, 04:18 AM
Yesterday, 09:58 AM
[Feedback] MangaHelpers Development...
Today, 02:21 AM
I think with my heart and I...
Today, 04:13 AM
A Place For Translators to Teach, Learn and Ask Questions!
[Quiz] Shiritori Word Chain Thread...
August 19, 2014, 11:05 AM
A Place For Scanlators to Teach, Learn, and Improve Their Cleaning Skills.
Yesterday, 09:34 PM
Come Here to Recruit Translators, Proofreaders, Cleaners and Editors.
[Translators] GNG Board Game Project Needs...
August 18, 2014, 12:40 PM
Discuss General Manga Topics, the Manga Industry, Asian Culture, and Music.
[Games] League of Legends
Today, 04:06 AM
Come Here To Discuss Anime, Drama, and Asian Cinema.
[Discussion] What is your most strongly...
Yesterday, 07:15 PM
August 07, 2014, 04:36 PM
Includes Manga With Titles Starting With Numbers, Through Manga Starting With the Letter H.
[Chapter] Hunter x Hunter Chapter 349...
Today, 03:27 AM
Includes Manga With Titles Starting With the Letter I, Through Manga Starting With the Letter R.
[Chapter] Magi 235 Discussion/236...
Today, 04:17 AM
Includes Manga With Titles Starting With The Letter S, Through Manga Starting With the Letter Z.
[Spoiler] Shokugeki no Soma 83 Spoiler...
Today, 04:12 AM
[Discussion] Bronze Zetsuai
August 19, 2014, 09:09 AM
[Info] The "Looking For" Manhwa and...
Yesterday, 09:49 AM
Come Here to Discuss Korean Language Comics
[Discussion] Irregulars
Today, 12:17 AM
August 17, 2014, 07:37 PM
Come Here to Discuss Love, Life, and Miscellaneous Topics.
[Life] The MangaHelpers Confessional...
Yesterday, 05:19 PM
Discussion Forums For Movies, Music, Video Games, Comics, and Sports.
[Fun Thread] Smiley Talk
Today, 04:16 AM
[Discussion] Atheism vs other religions
August 10, 2014, 11:18 PM
[Discussion] Developers thread
August 18, 2014, 03:35 AM
Submit Your Masterpiece in Mangahelpers Art Contest Headquarters.
[Discussion] All-Purpose Art Contest...
Yesterday, 06:17 PM
April 26, 2014, 08:46 PM
Come Here to Post Your Fanart and Colorings.
August 09, 2014, 05:20 AM
Come here for guides, tutorials, and questions!
[Info] The Deviant Art Thread
July 25, 2014, 08:47 AM
Today, 03:07 AM
August 15, 2014, 07:53 PM
Welcome to our newest member, MangaWriter


text:
UFO - '''SKY ARMADA'' Fleet - Yes, '''SKY ARMADA''' - Daylight IR - Australia. 11.11.2012
- Ufotvstudio
- uploaded: Nov 12, 2012
- Hits: 774
One of the most amazing sights I have ever recorded. Objects not visible to naked eye.'Invasion' may be the wrong title, but that's what I felt. I hope they are benevolent.https://www.youtube.com/user/Lou20764?feature=mhee
0 comments
No comments yet.


text:
E-mail this story
If you think paying unemployment insurance here is bad, try Paraguay
Imagine my surprise this morning when I saw letters from apparently well-fed individuals complaining about paying unemployment insurance. For all those beleaguered employers who don't want to pay unemployment benefits I've got a solution: Hire illegal immigrants.
January 1, 2012


text:
See story here.
The annual ceremony marking the Triangle Fire, a vital moment in labor history, is Tuesday March 25 at 12:00 to 1:00 p.m. at the corner of Washington Place and Greene Street near Washington Square Park.
Members who can make it are encouraged to attend.
Nominees in the General Election, please see the attached letter.
The Latino Heritage Committee meeting for this week has been canceled.
From our friends at the Commission on the Public's Health System:
The next meeting of the Commission on the Public's Health System is scheduled for Monday, April 7, at 6:30 pm at the Urban Justice Center, 123 William Street, 16th Fl.
General Membership Meeting is on Monday, March 17, 2014 at 6:30 p.m. The meeting will be held at 235 West 23 Street, 2nd floor. At this meeting we will have nominations for Officers, Trustees, DC 37 delegates, and AFSCME delegates. We encourage all members to attend.
Union Vice President of Legislation and Political Action Michelle Akyempong will be honored at the Phenomenal Women's Awards Ceremony and Reception, Sunday, March 23 at 2:30 p.m. at St. Luke AME Church, 1872 Amsterdam Ave. (near 153 street). Members are encouraged to attend.
Please contact her at (212) 677-3900 if you are interested in attending.
Vice President of Legislation and Political Action Michelle Akyempong will be honored at the Woman of Courage Awards Luncheon, Saturday, March 29, from 12:00 to 3:00 p.m. at New Life Tabernacle, 1476 Bedford Ave., at the corner of Sterling Pl.
Please call VP Akyempong or Vice President of Publicity Patricia Chardavoyne if interested, at (212) 677-3900.
Social Service Employees Union Local 371
817 Broadway, New York, NY 10003
©SSEU Local371|PRIVACY POLICY


text:
North Carolina
Legal Word Processor Jobs in North Carolina
Currently, there are no Legal Word Processor jobs available in North Carolina which match this search. You may wish to explore similar job titles on the Legal jobs in North Carolina page or view related jobs below.
Robert Half San Francisco, CA
Description Our client is seeking an Executive Assistant/Word Processor. This position will be supporting two attorneys. Duties will include travel arrangements, time entry, expense reports, check requests, and other tasks assigned by the attorneys. The ideal candidate will be extremely organized, have great written and verbal communication skills, very strong typing skills, and able to handle a ...
Robert Half Chicago, IL
Description Robert Half Legal is currently seeking a Legal Word Processor for a boutique law firm in the loop. This position is expected to become temporary to full-time, and offers a very competitive permanent salary plus benefits for 30 hours per week. Position includes editing documents, attorney support after hours, and dictation. Transactional Legal Secretaries with excellent technical skill...
RR Donnelley & Sons Phoenix, AZ
Job Description We are seeking an dynamic, seasoned manager with a legal background experienced Legal Word Processing Center Manager to lead a group of Word Processing Specialists, Proofreaders and CRM Data Stewards in our Phoenix, Arizona, location. The position will oversee a staff of 50 employees and will work with the shift leads to develop and train staff, and design and implement organizati...
Get new jobs by email for this search
We'll keep looking and send you new jobs that match this search.
Upload your resume and let employers find you!
It's that simple!
Legal Career Tools
Law Office Word Processor
$30,000.00 - $77,126.00
Typical Salary for Law Office Word Processor in North Carolina
(15 Respondents)
Source: Monster.com Careerbenchmarking Tool
Education / Training
Some College Coursework Completed
High School
(9 Respondents)
Source: Monster.com Careerbenchmarking Tool
Law Office Word Processor
Supports case processing by preparing word processing documents; storing files.
Rate of Growth
-11.50 %
Size of Industry in 2006:
Source: Bureau of Labor Statistics, May 2006
Related Skills
Administrative Writing Skills
Analyzing Information
Attention to Detail
Client Confidentiality
Related Duties
Updates case documents by transcribing dictation, notes, and references.
Updates job knowledge by participating in educational opportunities.
Popular Legal Word Processor Articles
Sample Resume for an Insurance Claims Processor
Use this sample resume for an automotive insurance claims processor to help you stake your claim on your next insurance job.


text:
Saved properties
Saved searches
Recently viewed properties
Last search
Refine Search
Sponsored Links
Home Loan Comparison-FREE
100s of Loans & 25 Lenders
Home Loan tool-FREE
Get Your Borrowing Power!
Opportunity is knocking ...16 acres of land, 3 kilometres from central Mudgeeraba Village.
This property has not been on the market for almost 4 decades.
The 16 acre property with over 1 kilometre of main road frontage & has the Mudgeeraba Creek as rear boundary.
Almost the entire block is usable la
For Sale by Tender
From the road you could not even image what awaits you behind the privacy barrier brick fence.
Then you walk through the gate & are greeted by a serene Japanese style garden & pond oozing tranquillity & peaceful living.
The home features 3 bedrooms, 2 bathrooms, 2 car garage plus room for another 2
Calling all $499K - $525K buyers
Located at the end of a peaceful cul-de-sac in the beautiful Bonogin Valley you will find this 3Ha fully fenced block of land.
This land was chosen as a prime site for an upmarket, modern residence to be built by the original owners. With plans initially approved and much of the initial stages alre
All the ingredients needed to make a great family home and selling at well below replacement cost
*Four separate living areas including rumpus room with wet bar
*Formal lounge and dining with an open fireplace,
*Granite family kitchen with dining area
*Four generous bedrooms plus
$895,000 + Buyers
This large 4 bedroom home is set on an elevated 719m2 block and has plenty more to offer the growing family. Newly carpeted and ceiling fans throughout. Air conditioning in the family room, separate dining and functional kitchen with plenty of bench and cupboard space. Master bedroom comes complete
$415,000 - $445,000
Set in beautiful Bonogin Valley on a useable 5000m2 block complete with a spacious light & bright 4brm + study home perfectly positioned to capture the picturesque outlook.
Other features include:
* Main bedroom with ensuite and walk in robe
* Open plan living and dining areas with woodburner/he
$ 599,000 - $639,000
This is an opportunity for those wanting to build their dream home and live in an established pocket in Tallai. Surrounded by plenty of trees, this block is worth considering. Having it own waterfalls (when it rains). Undulating land which is quite private.
Not only Waterfalls but a drivway, a s
$395,000 + Buyers
1018m2 land with an open plan light & bright 3 bedroom brick & tile home. 2 generous living areas, main with ensuite. additional renovated bathroom, spacious kitchen looking through to huge entertainment area, reverse air conditioning, insulation, fans, single garage & carport. Front landscaped gard
Interest above $450,000
Rosemont' is a 3.38ha substantial property with captivating 360 degree views over the beautiful Bonogin Valley. It captures the breezes as it sits proudly atop the hill overlooking the undulating land that surrounds.
With several neighbouring properties having already sub-divided their parcels of l
Offers above $895,000
This private family home is situated at the end of a cul de sac with NO traffic noise yet is just minutes from the M1, Robina Rail and Robina Shopping Centre, Worongary Shopping Centre, Mudgeeraba Pony Club and Showgrounds and several quality schools.
With two separate living areas and the main bed
Set on 5.36 ha (13 acres) this superb acreage property offers the discerning horse enthusiast a fully set up and operational agistment/spelling complex. With excellent infrastructure in place this property is ready to continue with new owners as an income producing lifestyle set in the beautiful Gu
Located in residential Tallai you will discover this well presented 3 bedroom brick + tile home with lots of extra's. Open plan living areas make this home light & bright , spacious kitchen with walk in panty , main bedroom with ensuite & walk in robe, reverse air conditioning, fans, insulated, secu
$439,000 - $459,000
Page 1
of 3
Connect with us on
Carsales.com Limited 1999-2014"Say you saw it on homesales.com.au"
Welcome to Australia's No. 1 classified network


text:
UFC interim welterweight champion Carlos Condit can either wait to fight Georges St. Pierre or defend his title this summer. Josh Nason says the choice is obvious: fight now.
With UFC Welterweight champion Georges St. Pierre sidelined with injury, how does the rest of the division look? We break down the state of the UFC 170 pound division.
Mike Pierce is one of the few who have found success in the bottom rungs of the division, and he continued his progression toward the top of the division Saturday night on UFC 118's preliminary...
Fantasy #1 Contender: Your Winner: Jon Fitch
Fantasy #1 Contender: The Championship: #1 Thiago Alves vs. #2 Jon Fitch
Fantasy #1 Contender Semi-Finals: #1 Thiago Alves vs. #12 Dustin Hazelett
An updated bracket for the Welterweight Contender Tournament.
Fantasy #1 Contender Semi-Finals: #2 Jon Fitch vs. #14 Anthony Johnson
Fantasy #1 Contender Tournament Round 2: WE HAVE A TIE. Mike Swick and Dustin Hazelett have tied and we will extend the voting 1 day.
Fantasy #1 Contender Tournament Round 2: #1 Thiago Alves vs. #8 Matt Hughes
As part of the new SB Nation launch, prior users will need to choose a permanent username, along with a new password.
Your username will be used to login to SB Nation going forward.
Please login to your Vox Media account. This account will be linked to your previously existing Eater account.
As part of the new SB Nation launch, prior MT authors will need to choose a new username and password.
Your username will be used to login to SB Nation going forward.
We'll email you a reset link.
If you signed up using a 3rd party account like Facebook or Twitter, please login with it instead.
You must be a member of Bloody Elbow to participate.
We have our own Community Guidelines at Bloody Elbow. You should read them.
You must be a member of Bloody Elbow to participate.
We have our own Community Guidelines at Bloody Elbow. You should read them.
Choose an available username to complete sign up.
In order to provide our users with a better overall experience, we ask for more information from Facebook when using it to login so that we can learn more about our audience and provide you with the best possible experience. We do not store specific user data and the sharing of it is not required to login with Facebook.


text:
by Mike Laughead
Stretched Canvas
Fine art print on bright white, fine poly-cotton blend, matte canvas using latest generation Epson archival inks. Individually trimmed and hand stretched museum wrap over 1-1/2" deep wood stretcher bars. Includes wall hanging hardware.
Did this after reading the Hamlet Graphic Novel by Neil Babra. Really great comic.
- 12Promote


text:
Tractor Trailer Truck Left in Neutral
Posted by bigjjred on Jul. 09, 2008
Posted by bigjjred on Jul. 09, 2008
looks like someone like bowling a little too much
That was a truck without parking brakes on. Standards are generally left in neutral, brakes keep em from rolling away!
 white car got pretty lucky
 wtf4637.mybrute.com dang thats pretty bad
not a placard:: that is part of the company logo that was blurred out, placards are at the lower part of the trailer sides to allow access to them. the driver would need a ladder to change that if it were a placard.
how to park a running truck:: 1. PUT IN NEUTRAL 2. Set Parking brake(s) 3. Lock doors and snooze Being a truck driver, I am sure i am qualified to post this.
did i see: the flammable placard on the side! lol
On Shit!: My Car!
Left it in Neutral?: How do park and idling truck? In first gear?
.: whoever owns the white car is so freakin lucky lol
Reminds me: of some recent GTA 4 I played.
i love how: the only area cars are parked in the lot get nailed.
Ya know....: There's a f*ckload of women truck drivers these days.
he justed wanted a closer: parking spot.
7 - 10 split: that's gonna be a tought spare to pick up
Clutch NOT operated by air.: The clutch is not operated by air it is a direct linkage, the brakes are operated by air, the parking is set by releasing the air from the brake chambers.
For all of you..: ..who doesn't know: You ALLWAYS leave semi's in neutral gear! This is because the clutch is operated by compressed air, which leaks out of the air bottles. If you leave it in gear for a few hours, and the compessed air leaks out, you won't be able to operate the clutch. And the gearbox in semi's aren't like the gear boxes in small cars, you can't bring it from gear to neutral without operating the clutch. Therefore, truck drivers never leave their trucks in gear! A smart thing is to ap
Tractor Trailer Truck Left in Neutral: Some GUY in a tractor trailer pulls over to get some sleep and leaves the truck in neutral.
Guess who: doesn't drive a truck anymore.
So was he: supposed to leave it in GEAR?
FAAAKE!!: obviously STAGED!! The was lot was totally empty except for those 4 cars and the truck just "happened" to go straight for them... um... ok,,, right.
yes: a tractor trailer... yes neutral...
???: isnt that a semi??
Neutral? No Way.: They can get going pretty good down a hill but it would have to be a bigass hill. Them shits was in drive and he probably snorted his last line off a hooker's ass yesterday and didn't have anything to keep him up.
That's a 10-4: Good buddy!!
white car: was lucky o.o!
so that's why: they tell you to take the really far parking spot
you guys are all retards: He was asleep u stains....Jesus Charist get outside and do something!
A.A.R: Americans.Are.Retard I am going to write this in every video where an stupid american does something retarded
You put it in NEUTRAL, if the key is on and it rolls while in gear the engine will start up (push start) and it will NOT stop when it hits something like this did. Why sleep with it on? You ever try to sleep in your car in 100 degree heat with the windows up? Dip shit, has to be on for AC and Heat!!! Yes he was retarded for not setting the parking brake though.
how about put it in GEAR. then parking brakes...
ThePuh: Why not shut it off? Because the driver has to pay the service call if the truck cant be restarted not to mention the hassle of rebuilding air pressure, letting a truck idle during short stops is less costly that the damage caused to the starter, transbrake and clutch by restarting the engine. Why not leave it in gear(engine off)?Saftey, you never leave a truck in gear, it's just plain stupid and can cause some major damage to the driveline. Regaurdless of all that, it was the drivers fault,
hm... why would you want to sleep in the truck while it's running?: to waste the $4+ a gallon of gas? Turn the freakin thing off and how about PUT IT IN GEAR... being a huge truck, I'm sure you'd want to do that to help keep the truck in place. Being a "truck driver" I'm sure you already knew that though...
hm...: how about PUT IT IN GEAR... being a huge truck, I'm sure you'd want to do that to help keep the truck in place. Being a "truck driver" I'm sure you already knew that though...
CWR03: Pwned
it's a little like: when you park your expensive sports car at the other end of the parking lot not to get it scratched but some guy manages to park next to you and dent it
Well Done Sir...: Great Comment!
I agree: that is some funny stuff.
Best comment: Ever...seriously. I tip my hat to you sir.
Ten four: good buddy! Thanks for the tip.
?: thanks for the repeat
Walle,: you have no idea of what you speak, so don't speak.
...: RUK1DD1NG, you don't know what you're talking about! You never leave semis in gear, especially not over night. Why? Simple, the clutch is operated by compressed air, and when you leave the truck off for a few hours, the air leaks out of the air tanks, unabling you to bring it out of gear. Therefore, you allways leave semis in neutral. A smart thing to do though, is to apply the parking break, before stepping out.
yes: thats exactly what he was supposed to do
Think before you post jonny!: The driver doesn't own the truck or the cars!
Definitely: They figured, "hey lets destroy two twenty thousand dollar cars and the front end of a mack truck so that we can win 400 bucks on break.com.
semi: AKA Tractor and Trailer
Want a chilli dog: nerd?
someofyou.. haha: you cant spell 'least' ... you tool.
B.V.G.: Bung.Vagina.Gum. If you're going to insult someone, at lease learn how to write in our "Retard" language.
jolly good!: do you want a fuckin biskit?
hahaha: love it, im gonna do the same... A.A.R haha
it's not just americans...: It's a PROVEN FACT that atleast 95% of all humanity is mentally retarded. I think you would be a member of the majority since "Americans Are Retard" doesn't make any goddamn sense. Master the language in which you are trying to insult nations with please.
Ticket: THIS RETARDED AMERICAN WILL GLADLY BUY YOU A ONE WAY TICKET BACK TO THE COUNTRY IN WHICH YOU MIGRATED FROM IF YOU PROMISE TO NEVER RETURN!!!!!!!!
get stabbed: and burn in hell 4eva mutha fukaaaaa
hahah: i think you mean retarded and any you moron.... BVG.I.R BVG is retarded


text:
Protesting Market Basket workers flood AG's office with calls
The attorney general's office has set up a hotline after Market Basket workers have flooded the office with calls as reports come out about cut hours.
The Word: Paris Jackson called a suicide hotline
Paris Jackson apparently called a suicide hotline yesterday.
North Korea cuts off Red Cross hotline with South Korea
North Korea has cut off a Red Cross hotline with South Korea as it escalates its war of words against Seoul and Washington in response to a military drill in the South and U.N. sanctions imposed for its recent nuclear test.


text:
The latest news in the Ruby and Rails communityGot some news to report? Send it in!
Manage your Heroku app over SMS, run a local git server with ghoul, building awesome command line apps in Ruby, controlling URLs with Domainatrix, faster rspec tests, no more bundle exec'ing, and the open source release of Hubot!
This episode is sponsored by New Relic. New Relic gives you performance monitoring, tracking, and reporting of your web applications.
Semaphore is now free for open source projects, URL extraction with PostRank-URI, STI with JSON fields, a different approach to email validation, transit-rails, and the Pixel Perfect Precision Handbook all in this episode of the Ruby5!
We talk about Rails 4.0.9 and 4.1.5, flatten records, introduce Http::Exceptions, manage configurations, and update Devise.
Dokkufy, Rails Helpers, JRuby, Xiki and DHH code review
We talk about using the Facebook SDK with RubyMotion, Event Sourcing with Sandthorn, gems like rails_param and Groupdate, and time tracking with Hours.


text:
more BBC America Shows on Tumblr »
Almost Royal »
Atlantis »
BBC Earth »
Doctor Who »
The Graham Norton Show »
Orphan Black »
The Musketeers »
Top Gear »
BBC America Program Schedule »
Anglophenia Blog »
Images from Doctor Who series 8 episode 'Robot of Sherwood' premiering Saturday, September 6th on BBC America!
Livetumblring todays's U.S. BBC America Premiere of Doctor Who Series 8: Into the Dalek
Hello, Whovians! We will be liveblogging Into the Dalek, posting your gifs and fanart and reactions as they happen on screen from 9-10:00p EST, two hours from now. Because we're doing it in real time, there's no way for us to avoid posting spoilers.
If you need to avoid spoilers, we recommend installing tumblr savior. For instructions on how to install it on any browser, click here.
We will be tagging all of our posts with #DW Spoilers as well as #Into the Dalek
If you cannot install Tumblr Savior and find it impossible to live without Tumblr for the evening, you should consider . If you plan on liveblogging, make sure to tell your followers as well!
Heads up, Whovians.
Also! Don't miss an extended cut of Doctor Who: Earth Conquest tonight at 8/7c.
I'm not Donna.
(Source: intrudersbbca)
Doctor Who Season 8 Premiere on Tumblr | Above gifset source (x)
Doctor Who has one of the biggest and most highly engaged fandoms on Tumblr, and this weekend they were out in full force again for the 8th season premiere of the show since its reboot; this season featuring a new Doctor, redecorated TARDIS, and the redone show opening seen above, currently the most popular Doctor Who related post on Tumblr.
From Friday, August 22nd through Sunday, August 24th, 59.5k posts were made about Doctor Who by a community of 796.4k Tumblr users, earning 3.6 million notes. That's an average of 61 notes per post, putting a single weekend of Doctor Who on par with a month's worth of posts from the science community.
Gifsets were some of the most popular posts made, along with episode recaps and reminders drawn in MS Paint and even a callback to Twelfth Doctor Capaldi's previous role from The Thick of It.
Gifsets are popular in Tumblr fandom for their ability to replay small moments that lend greater significance to characters and moments in a series that are easy to miss during a show's initial run. The official Doctor Who Tumblr understands this about their audience and uses a lot of gifsets in their posts.
Very cleverly done.
ICYMI: INTRUDERS premiere episode re-airs at 11/10c tonight, August 27th, on bbcamerica.
BBC America's Earth Night returns with two brand new series- Superhuman Animals at 9/8c and Human Planet at 10/9c.
Our human senses are pretty incredible – but we only see, hear and smell a tiny fraction of what's out there. There is a hidden world that animals across the globe can experience. Imagine if you could 'see' with sound, or smell your food from miles away.
In Superhuman Animals, Biologist Patrick Aryee and Physicist Helen Czerski take you beyond the limits of human perception to explore the extraordinary and surprising world of animal senses.
Following the footsteps of Planet Earth and Life, Human Planet is an epic and breathtaking eight-part series about the amazing, complex, profound and sometimes challenging relationships between humankind and nature.
We'll see you there!
Idris Elba Arriving at the 2014 Primetime Emmy Awards - 08/25/2014
(Source: dailydris)
More new images from Doctor Who Series 8, Episode 2: 'Into the Dalek'.
Find more images here: (x)
Clara Oswald (Jenna Coleman) and Danny Pink (Samuel Anderson).
Find more new Doctor Who images here: (x)
Stay tuned to your dash! We're posting NEW images from Doctor Who, Series 8, Ep 2, 'Into the Dalek' over the next few minutes.
A Dalek fleet surrounds a lone rebel ship, and only the Doctor can help them now … With the Doctor facing his greatest enemy, he needs Clara by his side. Confronted with a decision that could change the Daleks forever he is forced to examine his conscience. Will he find the answer to the question, "Am I a good man?"
Click through to watch the teaser for 'Into the Dalek', premiering this Saturday August 30th at 9/8c on BBC America. (x)
Find more 'Into the Dalek' images here: (x)


text:
Situated a few minutes from the main cable car to the skiing area, these apartments are conveniently located for a skiing holiday. The walk into the main resort for restaurants and bars is not too onerous, making the apartments a great base for a skiing holiday. Apartment was kept to a high standard of cleanliness. Desk staff friendly and helpful.... More
- Reservation Options:
- TripAdvisor is proud to partner with Booking.com, BookingOdigeoWL and Priceline so you can book your Residence Le Grand Chalet reservations with confidence. We help millions of travelers each month to find the perfect hotel for both vacation and business trips, always with the best discounts and special offers.


text:
reliever LaTroy Hawkins picked up where he left off last season
( Tribune Photo by Phil Velasquez / April 11, 2005 )
We've upgraded our reader commenting system. Learn more about the new features.
The Baltimore Sun encourages civil dialogue related to our stories; you must register and log-in to our site in order to participate. We reserve the right to remove any user and to delete comments that violate our Terms of Service. By commenting, you agree to these terms. Please flag inappropriate comments.


text:
The wait is over! Download the BeerAdvocate app on iTunes or Google Play now.
Get 12 issues / year of BeerAdvocate magazine for only $9.99!
Bayern St. Wilbur Weizen - Bayern Brewing, Inc.
Displayed for educational use only; do not reuse.
Ratings: 39 | Reviews: 22 | Display Reviews Only:
Reviews by jesseejames:
3.5/5 rDev +2.6%
This beer pours a nice hazy dark golden with lots of head that leaves a nice lacing in the glass. The aroma is of fruits and spices a nice refreshing smell. It tastes of more fruits and much more spices and is quite pleasant on the palate and finishes with a touch of bitterness to cut the sweetness. I think this is a nice beer to have on a hot day to quench your thirst.
07-15-2013 05:14:21 | More by jesseejames
More User Reviews:
4.25/5 rDev +24.6%
04-19-2012 01:40:33 | More by BuckeyeSlim
3.78/5 rDev +10.9%
This attractive brew splits the difference between the familiar NW hefe and the beloved Bavarian original. It's a ripe, fruity orange and a sturdy white head that doesn't blossom as much as a Bavarian but is still a good size. The aroma is waxy, yeasty, slightly off but not at all unpleasant. There's also some bright citric hop flavors that let you know this was made in the US. The taste has wonderful composition, and is totally united without any flailing off-flavors or struggling elements that come short. Everything is here and it's rounded and refreshing. Grapefruit hops lead off, followed by a cookie-sweet malt base, with the yeast and wheat providing a supple, almost oaky-Chardonnay quality. It's very drinkable. A very good hefe; it does not manage to become the oft-attempted-but-nearly-never-succeeded craft American copy of a German, but it's got a bit more going on than most of the Pac NW hefes. It's a fine and likable beer.
07-06-2005 05:40:02 | More by Thrasher
4.18/5 rDev +22.6%
St. Wilbur pours a cloudy, yellow gold body beneath a good-sized head of bright-white that holds up quite well and leaves some very nice lacing throughout the entire glass. The aroma is mainly of wheat-malt and fruit with limited greenish banana. The body is medium-light, and it's zesty, and creamy as it warms. The flavor is of a fruity-accented wheat malt with a very light banana and just a suggestion of clove. It's phenolic, but in a different way from many others, and not as sweet as some of the big producers. A touch of spiciness is present, and some floral hops find their way in as well, which is nice. Balanced! Dryish. The finish is refreshing with a touch of hop bitterness. An excellent choice.
12-23-2006 17:53:46 | More by NeroFiddled
3.28/5 rDev -3.8%
A 12 oz bottle from Liquid Solutions.
A: The weizen is a slightly hazy golden yellow color, showcasing the occasional orange note. The head was close to one finger and has dissapated to a small white band.
S: The aroma is wheaty, wholly devoid of any clove or banana esters. This, based on aroma alone, makes me look at this as an American pale wheat ale.
T: The ale continues the restrained wheat flavor that I found in the nose. The ale has a light tart wheat flavor that is somewhat grainy but finishes with a surprising strength.
M: The beer fits into the American pale wheat classification, IMHO. The wheat is refreshing and slightly tart on the palate.
D: I could drink a few of these. They are light though and lack the weizen esters.
02-26-2007 01:24:23 | More by akorsak
3.5/5 rDev +2.6%
01-26-2012 18:00:49 | More by rogerthegill
3.6/5 rDev +5.6%
12oz picked up in Lewistown Montana... Poured into the closest thing I could find to a pint glass at Brenda's parent's house.
1" head is rocky and sticks around for quite a while... the brew is not as hazy as most hefes.... lite orangey golden color.
Nose is pretty standard American take on the style... maybe a tad light... mildly clovey with a little more banana..
Flavor has more clove than the aroma.. wheaty and sorta bready throughout with a touch of banana on a fairly short and a little dry finish... the body is light and the carbonation is prickly.
Not bad certainly.. sorta like a "hefeweizen lite".... I gave this to a bunch of Brenda's Pop's farmer buddies and it was quite a hit with them... sooo... I guess it would be a pretty good gateway beer to German styles.
07-18-2009 07:52:20 | More by JohnGalt1
3.25/5 rDev -4.7%
01-21-2013 02:41:04 | More by DeekNayvuz
3.53/5 rDev +3.5%
Ok, despite what some reviewers here have said, this does not taste like a wit. This is pure Hefeweizen in every respect, I get no citrus overtones at all. This is a good Hefeweizen from Bayern and to be honest I have not found a bad beer from this brewery. Nothing exceptional but just good beer.
This beer pours a cloudy yellow, with a good head. There is not a lot of intense smells with this one just pretty typical. Taste is pleasant but not overpowering. Drinkability is exceptional. A good Hefeweizen
02-22-2009 04:38:32 | More by TheBishop
3.53/5 rDev +3.5%
Poured into a weizen glass:
Pours clouded lemon-drop yellow with a frothy white head that thins and stays through the duration. Trailing lace sticks.
The smell is of wheat tang with a hint of tart lemon. Not very banana/clove, but with some floral and slight spicing. Smells like an American wheat with a Continental leaning.
The taste is of wheat dough/bread, with a hint of lemon. Again, not much banana, but there is a clove spicing in the refreshingly dry, crisp, though rather abrupt, finish.
It is light-bodied and crisp.
A decent summer refresher that is, again, more of an American Pale Wheat with a Continental influence. For that, I think it's not a bad brew at all.
06-25-2009 20:06:36 | More by jwc215
3.25/5 rDev -4.7%
12-25-2012 23:50:29 | More by Jameswoody
3.25/5 rDev -4.7%
11-15-2013 00:21:04 | More by Flathead_Monster
3.45/5 rDev +1.2%
Label says "St.Wilbur Weizen" and has a St.Bernards Dog busting out of a barrel, but this is indeed an America wheat/hefe so I am sure this is the same beer. A nice looking Hefe, the looks are true to style hazy orange beer with a small tight bubbled white head. The aroma is barely there though some hints of wheat and a tiny bit of mashed banana. Flavours are not bad, mashed banan( like the baby food jars banana), quite spicy and very wheatlike..it does tend however to tail off a bit as the beer passes over the tongue. Best part about this beer is the palate, very soft and silky even, thicker than expected for this style..liked it. Overall not a bad attempt..on the border of American Wheat and true Hefe.
07-22-2006 17:02:28 | More by Reidrover
South Dakota
3.5/5 rDev +2.6%
08-17-2013 04:49:09 | More by Eric908
3.08/5 rDev -9.7%
Bottle best before date of October '05.
Poured a medium and cloudy golden color with an averaged sized white head. Aromas of yeast, light wheat, and if I really push some banana in the background. Tastes of wheat, light lemons, light oranges, light bananas and light spices (get the trend - everything on the lighter side).
Notes from 10/6/05
11-24-2008 01:44:27 | More by hopdog
3.5/5 rDev +2.6%
07-14-2012 04:09:40 | More by vinhgoh
New Hampshire
1.73/5 rDev -49.3%
Pours a three finger white head that fades quickly leaving no lace. Cloudy amber color. Very light carbonation and medium bodied. Apple cider nose. Starts with a cider flavor expecting wheat and an unusual smoothness. Hoppy/cidery finish. Best before Oct 2005 explains why it is off. $1.30 for a 12oz bottle from Liquid Solutions Tigard, Or.
09-18-2006 22:26:49 | More by jdhilt
South Carolina
2.95/5 rDev -13.5%
12 oz bottled poured into a weizen glass.
Nice looking brew. Cloudy golden body with a bright white cloudy head. Not as fluffy as I'd like, but not bad at all. Retention and lacing are good.
This is a pretty solid little hefeweizen. The nose is to style, but fairly tame. Flavors get a little livelier. Plenty of wheat with a lemony bite around the edges. Cloves are subtly present, banana even moreso. Kind of a general spiciness I can't quite put my finger on, too. Mouthfeel is fairly thick and fluffy. Goes down easy on a sunny afternoon.
06-26-2009 22:48:59 | More by PDXHops
4/5 rDev +17.3%
05-25-2014 21:45:43 | More by thebigredone
3/5 rDev -12%
05-12-2014 17:04:39 | More by neckbeered
New York
3.15/5 rDev -7.6%
The beer pours a cloudy gold color with a 1/4" white head that fades to lacing. The aroma is average. It has a light wheat malt scent. It's also dry and musty with a bit of lemon zest. The taste is average as well. It has a weak and watery wheat flavor. It has no real character at all. There is no lemon or clove taste and there is no fruity yeast finish. The mouthfeel is average also. It is a medium/full bodied beer with less than adequate carbonation. This is a decent drinker despite it's flaws. It's not a bad brew. It's just a bad hefe.
06-26-2005 02:17:58 | More by WesWes
3.5/5 rDev +2.6%
01-17-2013 06:52:02 | More by spycow
3.25/5 rDev -4.7%
11-30-2012 03:44:38 | More by SCZ
4.65/5 rDev +36.4%
This unfiltered German ale has an indescribable characteristic. I have had many weis beers with many of the same tangy sweet flavors, but the allure of this beer is strangely cosmic. I really, really like the beer from this company.
08-19-2002 18:11:50 | More by beernut7
4.43/5 rDev +29.9%
A: Pours a cloudy yellow color, 2 finger width white head. Good head retention down the glass
S: Smell is very yeasty. Wheat smell is very abundant, slight lemon smell. Not picking up much banana though
T: Wheat/fruity/lemon slight clove taste and a dry finish
M: Smooth and easy drinking, carbonation is perfect
D: Not often do I get this excited about a wheat beer, really not my style usually, however I could drink this stuff all night long. This is an awesome beer.
06-26-2007 13:01:21 | More by loren01
Bayern St. Wilbur Weizen from Bayern Brewing, Inc.
79 out of 100 based on 39 ratings.


text:
Welcome to SILSTAR BRUSH
Brilliant invention of painting touch brush by SILSTAR BRUSH!
Let's draw with Oh! Artist Brush Stylus.
It enables you to draw paintings like experts or painters.
Oh! Artist Brush Stylus is ideal for drawing or painting w/related apps.
This slim style brush stylus is created to be compact & durable.
Product of the day
Site news
- 07/11/2012 25% sales off for 2012 summer season!
- 10/06/2011 2011 intercharm in Moscow


text:
?proper way to use eq with pinknoise and spectrum analyzer ?
Last response: in Home Audio
Related resources
- Bsr eq 14 14xr equalizer spectrum analyzer Forum
- Using Error-checking tool in windows 7 on SSD , what's the proper way if at all? Forum
- Whats the proper way to use vsync? any alternatives? Forum
- Proper way to use two channel memory cards Forum
- Proper way to use images in Premeire without flicker? Forum
- More resources
Read discussions in other Home Audio categories


text:
Select () or exclude () categories to narrow your recipe search.
As you select categories, the number of matching recipes will update.
Find exactly what you're looking for with the web's most powerful recipe filtering tool.
1/1 Photo of Frosty Fruit Float
Prep Time:
Cook Time:
5 mins
0 mins
Just like an old-fashioned soda fountain, you can create a family favorite by mixing flavored KOOL-AID and club soda. The combination fizzes when mixed with the ice cream, creating an exciting treat for the whole family.
Units: US | Metric
Serving Size: 1 (163 g)
Servings Per Recipe: 1
The following items or measurements are not included:
sweetened Kool-Aid drink mix
Getting dinner on the table just got a whole lot easier.


text:
Get the details behind our redesign
A star in the constellation Lyra and one of the five brightest stars in the night sky. It is a white main-sequence star in the Hertzsprung-Russell diagram, with an apparent magnitude of 0.04. Vega, along with Altair and Deneb, form the Summer Triangle asterism. Scientific name: Alpha Lyra.
brightest star in the northern constellation Lyra and fifth brightest in the night sky, with a visual magnitude of 0.03. It is also one of the Sun's closer neighbours, at a distance of about 25 light-years. Vega's spectral type is A (white) and its luminosity class V (main sequence). It will become the northern polestar by about AD 14,000 because of the precession of the equinoxes.


text:
We spent this past weekend in Cabin #5. It is one of the smaller cabins but we found that it more than fit our needs. The views of the river off the back porch were breath taking as were the views of the mountains in the front of the cabin. We loved leaving the back door to the porch opened... More
- Also Known As:
- Green Village Cabins Hotel Lincoln
- Green Village Cabins Lincoln, NH - White Mountains


text:
A fire at a house in Decatur left one woman in critical condition on Friday.
Fire officials said they found an elderly woman unconscious on the floor of a home at Northstand Drive when they arrived around 6 p.m.
The woman was transported to Grady Memorial Hospital
Stay with FOX 5 and myfoxatlanta.com for more details on this developing story.
A fifth arrest has been made in connection with the murder of a 13-year-old in his own bedroom on Sunday.
1551 Briarcliff Rd., NEAtlanta, GA 30306Main Number: (404) 875-5555News Tips: (404) 898-0100


text:
Business Planning
Business planning essentials -- including how to do a competitive analysis, define your target market, and adapt to changing market conditions.
Now Showing:
- All Content
Filter Content
[ What's This? ]
Clear All
Articles (234) Blogs (1,873) Slideshows ( 9) Experts (134) 2014 ( 77) 2013 ( 56) 2012 ( 16) 2011 (216) 2010 (130) 2009 (315) 2008 (259) 2007 (292) 2006 (392) 2005 (349) See more choices
Filter By Content Type
Filter by Date
1-20 of 2260 related articles
Today's Must Read
Many mid-size businesses are run by a CEO alone. But an effective board that includes outside board members has saved many a company from ruin.
Filed In: Finance
Small business expert Denise O'Berry explains how to make sure you stay on top of cash flow, along with the steps you should take if you discover a gap.
Smart business leaders know that they need a solid strategic plan for their company. However, success only comes when you engage the culture to help.
Creating a business plan is key to the success of your business. Companies with business plans are twice as likely to successfully grow their businesses.
Most businesses are not yet making adequate use of "small data," which comes without the big price tag. Here's how to use small data to your advantage.
Business failure is awful; but there is a pain that affects many businesses: business mediocrity. Here's how to turn a mediocre
As a venture capital and angel investor who has heard many pitches, I've compiled a list of mistakes and things to avoid if you're an entrepreneur seeking angel or venture financing.
Negotiating a deal in a systematic, conscious way is both an art and a science. Here are 10 of the most common mistakes to avoid making in a negotiation.
Business owners need to find a balance between creative innovation that spurs company growth and business systems that keep a company running smoothly.
Many people are launching their own coaching, consulting, or service business. Duct Tape Marketing's John Jantsch shares seven important steps to building a winning practice.
How can you make the most from a conference event? You meet a lot of people, shake hands, and gather business cards, but you can only do so much during the event. These...
So you want to expand your department, develop a product or launch a campaign? Here are five steps to getting your business case approved before you even write it.
If you want to spot business opportunities, a SWOT analysis can help. Learn what small business owners think are their biggest strengths and weaknesses.
Filed In: Health & Safety and Staffing & HR
When your busy and productive, taking a break may not seem to make sense. But sometimes stepping away from your work is the best thing for your business.
Filed In: Sales & Marketing
Selling something people can't touch and feel has its challenges. Learn why sometimes the best approach is often to give it away.
What does it take to be a effective business strategist? Here are five important character traits that lay the foundation for success.
Filed In: Technology
Small business expert Denise O'Berry shares two steps to help you keep your business up to date with the fast pace of changing technology.
Filed In: Internet, E-commerce & Social Media and Technology
With Facebook dramatically reducing the organic reach, is it time to look to other social media networks?
Filed In: Running the Office and Operations
Small business expert Denise O'Berry shares three tips to make sure your next vacation isn't a stress fest for your small business -- and that you have a business to come back to.
Exporting success requires a strategy. But with some careful planning, your business can enter the global market.
1-20 of 2260 related articles


text:
US National Guard
Work in HR? Unlock Free Profile
US National Guard Jobs & Careers in Knoxville, TN
Show: All Results Last 7 Days
No jobs found – change your filters above for more results
See What US National Guard Employees Are Saying
Employees are "Very Satisfied" 191 ratings
92% of the CEO 12 ratings
Frank J. Grass
Chief of the National Guard
Pros: "Great benefits such as college money, health insurance, life insurance, good pay for the relatively low time commitment." – Full Review
If you're searching for US National Guard jobs and careers — we can help! Here you'll not only find the latest US National Guard job openings, you can also see what US National Guard employees have to say about a career at US National Guard – salaries, reviews, and interview questions all posted anonymously by US National Guard employees and job seekers.


text:
Books » Award Winning
by Julia Lawrinson
Price $14.95
- About the Book
Charlie is fifteen. She's just moved to a new school and nothing is going right. She's hanging around with a girl she can't stand, her mother is a grief-stricken, wine-sodden mess, and she has no one to talk to except the pages of her diary. Everything seems hopeless. And then she meets Kate. Kate is sixteen, she's a singer, and she's wonderful. She's everything Charlie isn't, and she makes Charlie's life seem bearable. But when Kate announces she's leaving, Charlie is desperate. Desperate enough to do anything — anything — to get Kate to stay.
- Categories
- Young Adult, Award Winning
- Publication Year
- 2001
- Publisher
- Fremantle Press
- Awards
Winner, Western Australian Premier's Book Award, 2001
- 1 86368 318 6
- 9 781863 683241
- Paperback
- Format
- B Format (198 x 128mm)
- Pages
- 264
- Share This Book
From the Catalogue
Book Launch
Acclaimed author Peter Docker is set to launch his new book Sweet One. We'd love to see you there!
When: 6pm for a 6.30pm start, Thursday 4th September
Where: New Edition Bookshop, 41 High Street, Fremantle
RSVP: email@example.com


text:
This delicious appetizer comes from The Book of Tapas (Phaidon), one of our 3 cookbook picks for June. If you like tapas, don't miss our previous featured recipe from this book, Leek Flan.
Summer is a good time to gather friends to share some small plates; if you give this one a try, let us know in the comments!
Crumble the Roquefort into a bowl and mash lightly with a fork. Add the pine nuts, raisins, wine or sherry and cream and mix to a paste. Remove the pits (stones) from the prunes and fill the cavities with the Roquefort paste. Close the prunes and secure with a wooden toothpick (cocktail stick). Put the prunes on a plate, cover and chill in the refrigerator for at least 2 hours before serving.
Note: To use standard prunes, soak them in warm water to rehydrate them, following the directions on the package, then remove the pits.
Shared with permission from The Book of Tapas by Simone and Inés Ortega, published by Phaidon Press, 2010, $39.95. Photograph by Mauricio Salinas.
More from Simon Hopkinson, whose new book, The Vegetarian Option (Stewart, Tabori & Chang), was Sybil Pratt's Cookbook of the Month for June. This recipe mixes meaty eggplant with fresh pesto, a flavor combo that's hard to beat.
An old favorite, which I could not resist including here.
1 large eggplant
about 1/2 cup extra-virgin olive oil
salt and freshly ground pepper
3 tablespoons pine nuts
a large bunch of basil
3 garlic cloves, peeled and crushed
3 tablespoons freshly grated pecorino or Parmesan
½ lemon, to serve
Preheat the oven to 425°F. Cut the eggplant lengthwise in half, through the stalk. Using a small, sharp knife, make a crisscross pattern across the cut surfaces, to a depth of about 3/4 inch. Brush with a little of the olive oil and season. Bake in the oven for 20 to 30 minutes. The flesh should be very soft.
Meanwhile, lightly toast the pine nuts in a dry skillet, then remove from the skillet and cool. Process the basil, garlic, and pine nuts, together with a little salt and pepper, to a paste in a food processor (or use a mortar and pestle for a more authentic result). Now add enough of the olive oil to produce a loose-textured purée.
Finally, briefly mix in the cheese. Spread the pesto over the scored surfaces of the eggplant and broil until golden and bubbling. Serve with a squeeze of lemon.
Reprinted from The Vegetarian Option by Simon Hopkinson. Copyright (c) 2010. Published by Stewart, Tabori & Chang.
This week's recipe is a simple, delicious dinner from The Book of Tapas (Phaidon), a book that "will give you everything you need to turn out authentic tapas in your own kitchen," according to cooking columnist Sybil Pratt. As always, if you give this one a try, let us know in the comments!
4 leeks, trimmed and cut into ¾-inch slices
butter, for greasing
3 eggs
generous 2 cups milk
2 teaspoons cornstarch (cornflour)
5 oz cooked ham
5 oz Gruyère cheese, grated
Salt and pepper
Bring a pan of salted water to a boil. Add the leeks and cook over medium-high heat for 15 minutes, or until very tender. Meanwhile, preheat the oven to 400ºf (200ºc/gas mark 6) and generously grease an ovenproof serving dish.
Drain the leeks well. Beat the eggs and mix with the milk. Add a small amount of this mixture to the cornstarch to make a paste, then pour the cornstarch mixture into the milk mixture and season with salt and pepper. Chop the ham into small pieces.
Stir in the ham, cheese and leeks, then pour the mixture into the prepared dish. Bake for 20 minutes or until set, cut into slices and serve hot or cold.
Shared with permission from The Book of Tapas by Simone and Inés Ortega, published by Phaidon Press, 2010, $39.95. Photograph by Mauricio Salinas.
This week's recipe is another veggie delight, the theme of this month's cooking column. Simon Hopkinson focuses on vegetables in The Vegetarian Option (Stewart, Tabori & Chang), his follow-up to the entertaining Roast Chicken and Other Stories. Cookbook columnist Sybil Pratt says, "Whether your leanings are strictly veg or happily omnivorous, Hopkinson's options will expand your repertoire of delectable meatless dishes." Do vegetarian dishes regularly make the table at your house?
Although the flavors in this dish are those of Spanish paella, the rice I have chosen is Italian carnaroli; other risotto rice may be employed (a simple arborio or vialone nano), but I find carnaroli swells more evenly and tenderly for the stuffing.
These tomatoes may also be served alongside other small dishes as part of a buffet lunch (in which case, one each is sufficient). For a first course, as here, you will need two.
8 firm, ripe medium-small tomatoes
½ small green bell pepper, seeded, pith removed, and coarsely chopped
4 garlic cloves, peeled and crushed
large pinch of dried chili flakes
handful of Italian parsley leaves
1 teaspoon Spanish paprika
1 teaspoon saffron threads, steeped in 1 tablespoon boiling water
1/2 cup olive oil, plus a little more, if liked
1/3 cup carnaroli rice
Maldon sea salt
Remove the stalks from the tomatoes and then turn them over. Using a small, sharp knife, slice through about a fifth of the way down the tomato, to give little caps. Reserve these for later. Now, using a teaspoon, carefully scoop out all of the tomato innards into a bowl. Place the hollowed-out shells in a roasting dish that will accommodate them snugly.
Put the green bell pepper, garlic, chili, parsley, paprika, and infused saffron (with its water) into a food processor and pulse until the ingredients are evenly but coarsely chopped. Now tip in the tomato pulp with a generous 1/3 cup of the olive oil and process further until the entire mixture is a sloppy, seedy, and oily tomato pap, with the other solids now more finely processed and in suspension. Put the rice into the bowl that previously held the tomato pulp. Pour the tomato pap from the food processor over it, mix well, and season with salt to taste. Leave to soak for 30 minutes, stirring occasionally. Preheat the oven to 400°F. Fill the tomatoes with the rice mixture. Don't be tempted to overfill—there may be a little left over—but do make sure that as much liquid as possible is included, even if it overflows into the dish. Replace the little caps onto the tomatoes and trickle the remaining oil over (plus a little more, if you like).
Bake in the oven for about 45 minutes, turning the heat down a touch if the tomatoes are browning too much—but browned and blistered they certainly must be! Taste a little of the rice to make sure it is fully cooked, although it will also continue to swell and tenderize as it cools. Serve at room temperature, for preference, basting well with the juices and oil just before serving.
Reprinted from The Vegetarian Option by Simon Hopkinson. Copyright (c) 2010. Published by Stewart, Tabori & Chang.
This week's recipes are from Cooking from the Garden: Best Recipes from the Kitchen Gardener, a book with "an inviting retro look . . . and recipes that cover the gastronomic gamut from breakfast to dinner and from starters and snacks to salads, sides and sweets" according to cookbook columnist Sybil Pratt. Serve the summer vegetables atop the creamy corn polenta, or use them for separate dishes: it's up to you! And let us know if you give them a try.
4 side or 2 main-course servings | 220 calories, 8g fat, 260mg sodium; per side serving
This dish combines four of my favorite foods: fresh corn, polenta, rich and tangy Parmigiano-Reggiano, and thyme. Pair it with a full-bodied, oak-aged Chardonnay, and you've got a match made in heaven. When using subtler, less oaky wines, substitute fresh goat cheese for some of the Parmigiano-Reggiano. A note about the corn: cut and scrape it from the cobs at the last minute—while the stock is heating—for the best, sweetest flavor.
Fresh from the garden: CORN, THYME
1?2 cup reduced-fat ricotta cheese
3 tablespoons freshly grated Parmigiano-Reggiano or smoked mozzarella
2 cups chicken or vegetable stock
1?2 cup coarse cornmeal
2 cups fresh corn kernels (from about 4 medium ears)
1 tablespoon butter
11?2 teaspoons fresh or 1?2 teaspoon dried thyme, optional
1?8 teaspoon salt
Blend the ricotta and Parmigiano-Reggiano in a small bowl and set aside.
In a heavy saucepan, bring the stock to a boil. Using a wire whisk, slowly add the cornmeal in a thin stream, stirring constantly to prevent lumps. Reduce heat to low and cook for a couple of minutes, whisking often, until the polenta reaches the consistency of thick mush. Stir in the corn kernels, and continue cooking and stirring until the corn is tender-crisp, 3 to 5 minutes.
Remove from heat and stir in the ricotta mixture, butter, and thyme, if desired. Taste for seasoning and add salt as needed. Serve immediately.
— Recipe by Andrea Immer
There's no rule that a vegetable stew must be eaten piping hot. This one, in particular, is delicious warm or at room temperature. Leftovers make a good sandwich filling or addition to a salad plate.
3 tablespoons extra-virgin olive oil
2 bay leaves
2 onions, coarsely chopped or sliced
6 plump cloves garlic, peeled and halved, plus 1 clove for garnish
6 fresh thyme sprigs
6 fresh sage leaves
12 small carrots
3?4 pound small new potatoes
1 teaspoon salt
Freshly ground pepper
1?2 pound yellow wax beans, or a mixture of varieties, ends trimmed
5 tomatoes, peeled, seeded, and coarsely chopped
1 yellow bell pepper, cut into 1-inch strips
1 pound summer squash, cut into large pieces
3 tablespoons chopped fresh parsley
1 teaspoon lemon zest
In a wide soup pot or casserole, warm the oil with the bay leaves over low heat until fragrant. Add the onions, 6 cloves garlic, thyme, and sage; cover and cook while you prepare the vegetables. Cut fat carrots in half lengthwise; leave small ones whole. If the potatoes are small, like large marbles, leave them whole; quarter larger ones or cut fingerlings in half lengthwise. Lay the carrots and potatoes on top of the onions and season with a little salt and pepper. Cut the beans into 3-inch pieces. Add them with the rest of the vegetables to the pot. Season each layer with a little salt and pepper, then cover and cook until tender, about 40 minutes. If tightly covered, the vegetables themselves will produce plenty of flavorful juices. If the pot seems dry, though, add a few tablespoons water.
For the garnish, chop the parsley with the last clove garlic and the lemon zest until all are in fine pieces. Serve the stew in bowls topped with the parsley mixture.
— Recipe by Deborah Madison
Another week, same cookbook: the Brombergs had so many to choose from. First Spicy Egg Shooters, now dessert. Read on for a sweet treat from two sibling chefs with a passion "for making whatever they make the best it can be." This one comes with a great story.
October 25, 1992. One week prior to opening Blue Ribbon, we place a call to Paris: "Bruno, help!"
The faint reply from the other side of the ocean: "Don't worry, guys, I'll be there. Besides, I could use a break."
And with that, our mentor, Chef Bruno Hess from Le Recamier restaurant in Paris, was on his way to the rescue.
Bruno worked four nearly 24-hour days in a row, sleeping on the floor of the dining room while helping us get to opening day. Some break!
One of the nights during his stay we attacked the famed Fondant Chocolat, a dense chocolate mousse that was one of Bruno's specialties in Paris. Due to the differences between American and French eggs and butter, we couldn't get the recipe to work at all. We were incredibly frustrated; it was something we'd made hundreds of times before in France, so why wasn't it coming out right in SoHo? By sunrise, and several hundreds of eggs later, we arrived at something completely different but perhaps even more delicious than the original. It could no longer be called Fondant Chocolat. Voilà, the birth of Chocolate Bruno.
5 ounces white chocolate, chopped
2 ounces graham crackers (½ sleeve, or 4 full crackers), crushed (1 cup)
18 ounces semisweet chocolate, chopped
1 cup (2 sticks) plus 3 tablespoons unsalted butter
3 tablespoons brewed espresso
8 large egg yolks
8 large egg whites
1 tablespoon sugar
Unsweetened cocoa powder, for serving
Hot Fudge, for serving
Raspberries, for serving (optional)
1. Line the bottom of 6 (8-ounce) ramekins with parchment or wax paper. In the top of a double boiler or in a bowl set over (but not touching) a pan of simmering water, melt the white chocolate; stir in the graham crackers. Divide equally among the prepared molds, using a spoon to spread evenly on each base.
Refrigerate until firm, about 2 hours.
2. In the top of a double boiler or in a bowl set over (but not touching) a pan of simmering water, melt the semisweet chocolate and butter with the espresso.
Let cool for 2 minutes. Stir in (do not whisk) the yolks until just incorporated.
3. In the bowl of an electric mixer fitted with the whisk attachment, beat the
whites until foamy. Slowly add the sugar and increase the speed. Beat until the
whites form soft, floppy peaks.
4. Fold a little bit of the whites into the chocolate mixture to lighten it, then gently fold in the remaining egg whites. Spoon the mousse into the molds and level the tops with an offset spatula or spoon. Chill until set, about 3 hours or overnight.
5. To serve, gently dip the bottoms of the ramekins in a bowl of hot water for 30 seconds to 1 minute. Run a spatula along the edges of each ramekin (outside the parchment paper) and pop out the mousse. Remove the paper. Transfer the desserts to plates and dust with cocoa powder. Serve with a drizzle of hot fudge and raspberries, if desired.
Note: Pregnant women, the elderly, and people who have compromised immune systems should exercise caution when consuming the raw eggs in this recipe.
Blue Ribbon Wisdom
Chocolate, White and Otherwise
White chocolate can be a pretty sketchy product if you don't know what you're looking for. Read the ingredients and check for cocoa butter, which is the only thing about white chocolate that's related to chocolate at all! If it's not made with real cocoa butter, chances are the manufacturer is substituting cheap hydrogenated vegetable oils instead—resulting in a product euphemistically called "white confectionary tablet." You might be surprised that this recipe calls for semisweet rather than bittersweet chocolate. There's a reason, of course. Calling for semisweet chocolate allows us to use less sugar when beating the eggs whites, which makes a looser, lighter meringue. This keeps the Bruno mousse-like and fluffy rather than dense.
Reprinted from Bromberg Bros. Blue Ribbon Cookbook by Bruce Bromberg, Eric Bromberg, and Melissa Clark. Copyright (c) 2010. Photos (c) Quentin Bacon. Published by Clarkson Potter/Publishers, a division of Random House, Inc.
This week, we go back to the beginning of the menu with a delicious appetizer recipe from the Bromberg Brothers, whose Blue Ribbon Restaurant has been a favorite of foodlovers since 1992. Read on for a spicy treat from two sibling chefs with a passion "for making whatever they make the best it can be."
We started making these hard-boiled-egg snacks when we were building and opening Blue Ribbon Bakery. One day, a farmer from upstate showed up at our door. He explained that he had only a handful of birds and produced a modest number of eggs per week, but he was sure if we tried the eggs we'd be hooked.
We put a pot of water on the stove, and in went several of the randomly sized and colored day-old eggs. Once they were boiled and we sliced them in half, the yolks were vibrant and the whites pristine and pale. The eggs tasted fantastic all by themselves, but when Flavio Guaman, our sous-chef, sliced up a jalapeño to put on top, sprinkled on some kosher salt, and gave one to the farmer, it was the farmer's turn for revelation! We added a little mayo and decided to use pickled peppers instead of raw jalapeños. A whole new egg concept was born.
4 large eggs
3 tablespoons Olive Oil Mayonnaise
2 Pickled Peppers, thinly Sliced
Perfect Saute Seasoning or salt and freshly ground white or black pepper
1. Place the eggs in a saucepan; fill with cold water to cover. Bring to a boil over high heat. Remove the pan from the heat, cover, and let stand for 10 minutes. Drain the eggs, then plunge in ice water to cool. Peel and halve lengthwise.
2. Arrange the egg halves yolk side up on a platter. Top each half generously with mayonnaise. Sprinkle the eggs with peppers and seasoning and serve.
VARIATION: Egg Shooters with Smoked Trout and Trout Roe
Substitute crème fraîche for the mayonnaise and omit the peppers and seasoning. Top with 1 ounce flaked smoked trout, 2 tablespoons trout or salmon caviar, and chopped fresh chives.
Reprinted from Bromberg Bros. Blue Ribbon Cookbook by Bruce Bromberg, Eric Bromberg, and Melissa Clark. Copyright (c) 2010. Photos (c) Quentin Bacon. Published by Clarkson Potter/Publishers, a division of Random House, Inc.
The owner of exclusive restaurants like Per Se and French Laundry, Thomas Keller always has a fresh take on classic cookery. Here, he puts his own twist on one of America's most iconic desserts with a recipe from the James Beard Award-winning, "approchable" new collection Ad Hoc at Home.
Here is another slightly quirky entry from the American tradition, pineapple upside-down cake. I have some affection for canned pineapple for nostalgic reasons, but we use fresh pineapple here for a more elegant dessert. Again, think of this as a general template that you can use for different fruits, and they all work wonderfully. We make what we call a "pan schmear" of butter and brown sugar, top it with the fruit, and pour the cake batter over the top. The recipe makes more schmear than you need, but it is difficult to make less. It will keep for a couple of weeks in the refrigerator, ready when you want to make another cake, or it can be frozen.
8 tablespoons (1 stick; 4 ounces) unsalted butter, at room temperature
1 1/2 tablespoons honey
1/2 teaspoon dark rum
1 cup packed light brown sugar
1/4 teaspoon vanilla paste or pure vanilla extract
Kosher salt
1 Gold (extra-sweet) pineapple
1 1/3 cups cake flour
2 teaspoons baking powder
8 tablespoons (1 stick; 4 ounces) unsalted butter, at room temperature
1/2 cup plus 2 tablespoons granulated sugar
1/2 teaspoon vanilla paste or pure vanilla extract
2 large eggs
1 tablespoon plus 1 teaspoon milk
Preheat the oven to 350°F.
In the bowl of a stand mixer ? tted with the paddle, combine the butter, honey, rum, brown sugar, and vanilla and beat until smooth and well blended.
Spread one cup of the schmear over the bottom of a 9-inch silicone cake pan. Sprinkle lightly with salt. (The remaining schmear can be refrigerated for up to 2 weeks or frozen for up to 1 month; bring to room temperature before using.)
Cut the top and bottom from the pineapple and cut away the peel. Cut the pineapple lengthwise into quarters, and cut off the core from each section. Cut each piece crosswise into J-inch-thick slices.
Beginning at the perimeter of the pan, make an overlapping ring of pineapple slices with the curved side facing out. Make a second ring inside the ?rst one, overlapping the slices in the opposite direction, working toward the center of the pan. Reserve any extra pineapple for another use.
Sift the ?our and baking powder together; set aside.
Put the butter and sugar in the bowl of a stand mixer ?tted with the paddle and mix on low speed to combine, then beat on medium speed for about 3 minutes, until light and creamy, stopping to scrape down the sides as necessary. Mix in the vanilla.
Add the eggs one at a time, beating until the ?rst one is incorporated before adding the second and scraping down the sides as necessary. Beat in the milk. Add the ?our mixture in 3 batches, beating just until combined.
Pour the batter into the pan and spread over the pineapple. Bake for 15 minutes.
Rotate the pan for even browning and bake for another 20 to 25 minutes, until a cake tester or wooden skewer inserted in the center of the cake comes out clean.
Cool the cake in the pan on a cooling rack for 20 to 30 minutes. Run a knife around the edges of the cake, invert onto a serving platter, and serve warm. (Leftover cake can be stored at room temperature for up to 2 days.)
Reprinted with permission from Ad Hoc at Home by Thomas Keller, Artisan Books, 2009. Photo credit: Deborah Jones
As a new feature on The Book Case, we'll be sharing select recipes from the cookbooks reviewed in our monthly cooking column. First up is a delicious cookie recipe from David Lebovitz, whose Ready for Dessert is "inspired and inspiring," according to our reviewer Sybil Pratt. Give this recipe a try and see for yourself—and share your results in the comments!
Complete recipe after the jump:
2 1/4 cups (315 g) all-purpose flour
1 teaspoon baking soda
1/4 teaspoon salt
2 1/2 teaspoons plus a big pinch ground cinnamon
1 1/2 teaspoons ground ginger
1/4 teaspoon ground cloves
1/2 teaspoon freshly ground black pepper
1 cup (215 g) packed dark brown sugar
1/4 cup (75 g) unsweetened applesauce
1/3 cup (80 ml) mild molasses
2 large egg whites, at room temperature
1/2 cup (50 g) finely chopped Candied Ginger
1/2 cup (100 g) granulated sugar
Into a medium bowl, sift together the flour, baking soda, salt, 2 1/2 teaspoons cinnamon, the ginger, cloves, and pepper.
In a stand mixer fitted with the paddle attachment, beat together the brown sugar, applesauce, and molasses on medium speed for 5 minutes. Stop the mixer and scrape the bottom and sides of the bowl. Add the egg whites and beat 1 minute. With the mixer running on the lowest speed, add the dry ingredients and mix until completely incorporated, then increase the speed to medium and continue mixing for 1 minute more. Stir in the candied ginger. Cover and refrigerate the dough until firm, at least 1 hour.
Position racks in the upper and lower thirds of the oven; preheat the oven to 350°F (175°C). Line 2 baking sheets with parchment paper or silicone baking mats. In a small bowl, stir together the granulated sugar and big pinch of cinnamon.
Using two spoons or a small spring-loaded ice cream scoop, drop heaping tablespoons of dough (about the size of an unshelled walnut) a few at a time into the sugar-cinnamon mixture. Use your hands to form the dough into balls and coat them heavily with the cinnamon sugar. They'll be sticky, which is normal, and don't worry if they're not perfectly round. Place the balls at least 3 inches (8 cm) apart on the prepared baking sheets.
Bake, rotating the baking sheets midway during baking, until the cookies feel just barely set in the centers, about 13 minutes. If they puff a lot during baking, flatten the tops very gently with a spatula, just enough so they're no longer rounded.
Let the cookies cool on the baking sheets until firm enough to handle, then use a spatula to transfer them to a wire rack.
Storage: The dough can be stored in the refrigerator for up to 1 week or frozen for 2 months. The cookies can be kept in an airtight container for up to 3 days.
Variation: If you like extra chewy cookies, midway during baking, press each cookie firmly with a flat spatula so they are about 1/2 inch (1.5 cm) high, then continue baking.Reprinted with permission from Ready for Dessert: My Best Recipes by David Lebovitz, copyright © 2010. Published by Ten Speed Press, a division of Random House, Inc. Photo credit: Maren Caruso © 2010


text:
You are using an outdated browser. Please
upgrade your browser to improve your ReverbNation experience.
Not listening to anything?
Try one of the ReverbNation Channels
Old Head The MC
Baltimore, MD
I'm Attending
View Event
Friday, September 27th, 2013 at 9:30pm
LIVE! takes place on the last Friday of every month and offers a platform for ALL PERFORMERS - not just poets! Whether you are a musician, comedian, dancer, actor/actress, magician, or any other type of performer - we want to see what you've got. Come showcase your talent!
$5 tickets are available on the day of at the Global Exchange store located in the restaurant (Cash Only) or online the day of at eventbrite.com. The sign-up list to perform opens at 10pm.
© 2006-2014 eMinor Incorporated


text:
I don't think so.
- Home
- Members
- Testing
- Reference
- Articles
- Forums
- Resources
- For Teachers
- eBooks
Can "lake park" be understood as another meaning aside from the obvious one when referring to a theme park that shows wear-and-tear and it is 100 years old?
Thank You
I don't think so.


text:
Jason Connery doesn't have any movies playing in theaters.
If you feel like heading out, check out other movies in theaters.
Philly Kid
The Devil's Tomb
Brotherhood of Blood
The Far Side of Jericho
Hoboken Hollow
Night Skies
The Wild
The Lords of Discipline
Urban Ghost Story
Casablanca Express
The son of actors Sean Connery and Diane Cilento, London-born Jason Connery inaugurated his own film career in 1982 with The Lords of Discipline, which though set in a Southern military academy, was lensed in England. His next film was The Boy Who Had Everything (1983), a title that provided ammunition for those jaundiced critics who assumed that Jason's career was merely a by-product of his parents' fame. In fact, Jason was talented enough to carve out a career without his lofty pedigree, as proven by his swashbuckling star turn in Robin of Sherwood, a well-distributed BBC television series of the late 1980s. In 1990, Jason Connery was wittily cast in the title role in the made-for-cable The Secret Life of Ian Fleming, a fanciful biography of the author/adventurer whose "James Bond" novels had helped catapult Jason's dad Sean to fame. ~ Hal Erickson, Rovi
Movies.com, the ultimate source for everything movies, is your destination for new movie trailers, reviews, photos, times, tickets + more! Stay in the know with the latest movie news and cast interviews at Movies.com.


text:
Competitividad y costes laborales en la UE: más allá de las apariencias
AbstractIn this paper we address the relationship between competitiveness and labor costs. We focus on EU-27 countries over the period 1995-2009. We test the orthodox hypothesis that links exports share growth and the improvement of high tech sectors, with wage containment, finding no evidence on that link. In addition, the article considers the linkages between competitiveness, incomes policies and income distribution. We analyze how the increase of profit share has not entailed an increase of gross capital formation and competitiveness.
Download InfoIf you experience problems downloading a file, check if you have the proper application to view it first. In case of further problems read the IDEAS help page. Note that these files are not on the IDEAS site. Please be patient as the files may be large.
Bibliographic InfoPaper provided by Universidad Complutense de Madrid, Instituto Complutense de Estudios Internacionales in its series Working Papers del Instituto Complutense de Estudios Internacionales with number 02-11.
Length: 24 pages
Date of creation: 2011
Date of revision:
Handle: RePEc:ucm:wpaper:02-11
Contact details of provider:
Postal: Finca Mas Ferre, Campus de Somosaguas, 28223 Madrid
Phone: 913942495
Fax: 34 91 394 24 87
Web page: https://www.ucm.es/icei/
More information through EDIRC
Order Information:
Postal: Instituto Complutense de Estudios Internacionales. Finca Mas Ferre Campus de Somosaguas 28223 Madrid
Related researchKeywords: salarios; CLU; competitividad; política de rentas; wages; unit labor costs; competitiveness; incomes policy.;
This paper has been announced in the following NEP Reports:
- NEP-ALL-2011-05-14 (All new papers)
ReferencesNo references listed on IDEAS
You can help add them by filling out this form.
ListsThis item is not listed on Wikipedia, on a reading list or among the top items on IDEAS.
StatisticsAccess and download statistics
CorrectionsWhen requesting a correction, please mention this item's handle: RePEc:ucm:wpaper:02-11. See general information about how to correct material in RePEc.
For technical questions regarding this item, or to correct its authors, title, abstract, bibliographic or download information, contact: (Águeda González Abad).
If you have authored this item and are not yet registered with RePEc, we encourage you to do it here. This allows to link your profile to this item. It also allows you to accept potential citations to this item that we are uncertain about.
If references are entirely missing, you can add them using this form.
If the full references list an item that is present in RePEc, but the system did not link to it, you can help with this form.
If you know of missing items citing this one, you can help us creating those links by adding the relevant references in the same way as above, for each refering item. If you are a registered author of this item, you may also want to check the "citations" tab in your profile, as there may be some citations waiting for confirmation.
Please note that corrections may take a couple of weeks to filter through the various RePEc services.


text:
Southern Gardening: Lantana provides summer color, beauty
With the temperatures heating up, many landscapers and gardeners are looking for plants that can stand up to the Mississippi summer.
Luckily, they don't have to look any farther than hot summer lantana.
Lantana is available in a variety of sizes and colors. I really like lantanas that have a spreading growth habit because they can act as ground covers and are covered with blooms nonstop. In fact, these plants can be used in place of flowering annuals. Once established, lantanas are reasonably drought tolerant, but supplemental irrigation is necessary during dry conditions like those we have been experiencing in Mississippi.
Latest News
Downtown Tunica Renaissance Tunica's downtown district...
Local insurance agent takes huge risks on waves While most people...
Drive Sober or Get Pulled Over One out of three traffic...
Woman struck, killed A woman walking along...
Casinos contest tax rates Saturday shooting Gaming issues dominated...
- 1
- 2
- 3
- 4
- 5
- 6
- 7
- 8


text:
Canadian Pacific Railway Limited Upgraded by CIBC to Outperform (CP)
Canadian Pacific Railway Limited (NYSE:CP) was upgraded by analysts at CIBC from a "sector perform" rating to an "outperform" rating in a research report issued to clients and investors on Wednesday, TheFlyOnTheWall.com reports.
Several other analysts have also recently commented on the stock. Analysts at Barclays raised their price target on shares of Canadian Pacific Railway Limited from $168.00 to $196.00 in a research note on Monday. They now have an "overweight" rating on the stock. Separately, analysts at Buckingham Research downgraded shares of Canadian Pacific Railway Limited from a "buy" rating to a "neutral" rating in a research note on Tuesday, June 24th. Finally, analysts at BMO Capital Markets raised their price target on shares of Canadian Pacific Railway Limited from $205.00 to $215.00 in a research note on Wednesday, June 11th. Three research analysts have rated the stock with a hold rating, eight have issued a buy rating and one has assigned a strong buy rating to the company's stock. The stock has a consensus rating of "Buy" and an average target price of $177.88.
Shares of Canadian Pacific Railway Limited (NYSE:CP) traded up 1.76% during mid-day trading on Wednesday, hitting $183.38. 346,149 shares of the company's stock traded hands. Canadian Pacific Railway Limited has a 52 week low of $115.54 and a 52 week high of $186.00. The stock has a 50-day moving average of $173.7 and a 200-day moving average of $157.5. The company has a market cap of $32.113 billion and a price-to-earnings ratio of 37.35.
Canadian Pacific Railway Limited (NYSE:CP) last issued its quarterly earnings data on Tuesday, April 22nd. The company reported $1.44 earnings per share (EPS) for the quarter, missing the consensus estimate of $1.50 by $0.06. The company had revenue of $1.51 billion for the quarter, compared to the consensus estimate of $1.53 billion. During the same quarter in the prior year, the company posted $1.24 earnings per share. The company's quarterly revenue was up .9% on a year-over-year basis. Analysts expect that Canadian Pacific Railway Limited will post $8.52 EPS for the current fiscal year.
Canadian Pacific Railway Limited (NYSE:CP) has 14,700-mile network serving the principal business centres of Canada, from Montreal to Vancouver, British Columbia and the United States Midwest and Northeast regions.
Get Analysts' Upgrades and Downgrades via Email - Stay on top of analysts' coverage with Analyst Ratings Network's FREE daily email newsletter that provides a concise list of analysts' upgrades and downgrades. Click here to register now.


text:
Christmas in Diamond Bar means bright lights, faux snow, and characters that capture the spirit of the holiday.
The three winners of the city's 5th annual Holiday Home Decorating Contest had all of that and more this year, earning them high praise and recognition yard signs posted on their lawns.
Mark Martinez and his family earned the Best Holiday Spirit Award.
Martinez, who lives at 23564 Jubilee Lane, said he has been entering the contest
for the past five years. His son Mark, who is now 13, helps him with
the display. This is the family's first win.
"We just wanted to put everybody in the holiday spirit," Martinez said of the display.
Martinez and son put a variety of characters on their front lawn from dogs having their own Christmas to Winnie the Pooh and Tigger snacking on the contents of a honey pot to Sponge Bob.
He recalled his dad taking him to a neighborhood in Pasadena as a child to see the decorated homes. Those experiences stayed with him, and now he is one of the houses others come to see.
"I don't know why. I just always kind of took to that," he said. "It puts me in the spirit."
Patty Knoll, who decorated her home at 24011 Highcrest with boyfriend Roger Schroeder, won for best use of theme.
Knoll said while she enjoys getting the house all decked out inside and
outside for Christmas, Schroeder loves it, with no light left
unturned...on that is. She compared him to Chevy's Chase's character in a popular National Lampoon Christmas movie.
"He's Mr. Griswold from 'Christmas Vacation," she said.
Knoll said this was the third time she had entered the contest and her first win. Her theme was winter wonderland, a store front window set up with Santa Claus looking out on the scene outside.
"All of our friends enjoy coming over and all of our family," Knoll said. "We like the fact that we can bring joy to everybody. That's what Christmas is all about."
Tom Monk and Family are helping get their neighborhood in
the Christmas spirit. Monk's home, located at 1041 Farel Ave., won the
Most Innovative Award this year.
Monk is a third-time winner, previously earning awards for most energy efficient, first place, and best neighborhood display, second place.
Those who drive by Monk's home can not only see his decorations, but they can watch a light show to the tune of holiday music by turning on 90.5 FM radio.
20-minute shows run hourly on the weekends from 5 p.m. to midnight. The
computer runs the lights, with controllers st up that talk to each other through live cables, he said.
"I figured that's innovative," he said. "That's using the technology of computers."
Monk said he often saw similar light shows in the Midwest but only in the last three of fours years has he noticed them growing in popularity here.
His six-year-old daughter gets a kick out of it.
"I've always loved electronics and technology," he said. "My daughter loves it and just to see her enjoy it makes me happy."