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Rihanna's Pink, Orange, Yellow and Black Nail Polish
Which Racy Nail Polish Do You Prefer on Rihanna?
by POPSUGAR Beauty 46 Reactions 2 Shares Print
It seems like Rihanna changes her nail polish about as often as she changes her lipstick! In the past few weeks alone, I've spotted her digits drastically change from yellow, orange, pink, and black colored nail polish — pretty daring choices if you ask me. Which nail shade do you think looks best on Rihanna?
Read More Celebrity PollRihannaNails
naznaz 6 years
she has too many tattoos for such a "good girl" when you grow old tattoos just make u look weird and dirty and they'll be all saggy!
LOVErickii 6 years
im surprised im loving the neon orange
pipette1110 6 years
i don't know... maybe black! but certainly not yellow!!!
pipette1110 6 years
i don't know... maybe black!but certainly not yellow!!!
monearla 6 years
Black nail polish looks great on her. What's with the yellow, though? Ewww.
elmosisi 6 years
the orange is hot
elmosisi 6 years
the orange is hot
lillybunny18 6 years
Love the Black! It's China Glaze's Patent Leather. She's a huge admirer of their line.
Martini-Rossi 6 years
i love this girls fashion and beauty regime. She looks fab in EVERYTHING! and shes beautiful.
DreaAST 6 years
black on her!
DreaAST 6 years
black on her!
La-Heidi 6 years
i love the yellow. all r beauty but that colour is so unique
HookedOnBeauty 6 years
I love her, she's so beautiful and talented. A breath of fresh air from all of the other 'starlets' around!
NLK 6 years
i think they're all fab! She can pull anything off.
leeluvfashion 6 years
Neon Orange & Black are my faves.
audreyxoxo 6 years
black is very flattering on her
i-am-elle 6 years
I chose black. It really suits her edgy style.
aimeeb 6 years
All of them look great...
aimeeb 6 years
All of them look great...
jennjennnbubba 6 years
I like em all but the neon orange is my fave
cottonpoots 6 years
My first instinct was to go for the black, but pink looks really cute too :D
TheStyleElite 6 years
i like them all 2
TheStyleElite 6 years
i like them all 2
AllaWallaBalla 6 years
All of them! The best thing about nail polish is that you can change it often and it doesn't really have to be "flattering," just fun.
lalaB 6 years
That yellow is gross
lalaB 6 years
That yellow is gross
linday_love 6 years
black looks yum on her!
linday_love 6 years
black looks yum on her!
SugarGirl12 6 years
I like them all
SugarGirl12 6 years
I like them all
Tabloid 6 years
She rock the black nail polish. I also like the black nail polish.
indielove 6 years
indielove 6 years
rafaela-losardo 6 years
I just really like black nail polish, sooo
doogirl 6 years
I voted for black, but I like the yellow on her. She's young and beautiful and true, so the yellow works on her. Yellow makes me look like I'm sick.
Meka_suga 6 years
I'm torn between neon orange and yellow.
JaimeLeah526 6 years
I like the yellow on her because she's the only one who could pull that off.
Yukino 6 years
I voted black, but to be honest I love them all. Yellow, for example is a hard (nail) colour to wear, but she does it nicely. It doesn't look very flattering in that particular photo because of flash and image colour correction. Yay, I love Rihanna! XD
Yukino 6 years
I voted black, but to be honest I love them all. Yellow, for example is a hard (nail) colour to wear, but she does it nicely. It doesn't look very flattering in that particular photo because of flash and image colour correction.Yay, I love Rihanna! XD
ladyjules79 6 years
yellow is blech--the others are lovely though. love the black--not everyone can pull that off.
emalove 6 years
I like them all! I love funky nail polish shades.
bailaoragaditana 6 years
I don't like black nail polish, but I actually think she manages to make it look really nice here. To be honest, any of them but the yellow is fine...
almost-famous 6 years
It brings out her skin tone more... This girl is always fabulous!
scully22 6 years
I really like the black, the yellow is not flattering.
themaltesemuse 6 years
she should keep it simple with black. They yellow is absolutely hideous!
puddlesworth 6 years
pink or black...theyre all nice though
Link Love
- How to revive your fried beach waves — InStyle
- Beard-grooming tips so your man doesn't look like a lumberjack — HuffPost Style
- 3 wild hairstyles you have to see from Stockholm Fashion Week — Allure
- Groupon thinks your hands are disgusting — SheFinds
- Why Andre Agassi is done with fake hair for good — The Cut
- The product you need for a perfect braid — Real Simple
- Hugh Jackman shaved and reminded us of how hot he is — People StyleWatch
- Beauty tricks to widen close-set eyes — Beauty High
- Beauty faux pas that aren't the end of the world — xoVain
- Demi Lovato thinks Kim Kardashian and Beyoncé revolutionized beauty — LA Times


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Definitly draws attention by Wally from NJ on 08/07/2012. Trim: 2013 Hyundai Veloster Base, Owned less than 1 year.
Pros: Style
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Overall review: Unique styling that wasn't intended to be a family sedan or sports car
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American children eat as much salt as adults, according to new research from the Centers for Disease Control and Prevention -- and where they are getting that sodium from may surprise you.
The CDC found kids eat, on average, about 3,300 milligrams of salt daily – that's about 1,000 milligrams too much.
The recommended daily salt or sodium intake for kids and adults is no more than one teaspoon daily. To put that into perspective, 1,000 milligrams is equal to the sodium in about one Big Mac.
The CDC looked at national health survey data on 6,200 kids ranging in age from 8 to 18, from 2003 to 2008. The children were asked twice over several days to track everything they ate the day before, and researchers measured their salt intake from those answers.
Of the children studied, about 15 percent had either high blood pressure or slightly elevated blood pressure. Among overweight or obese kids, the risk was more than triple.
CDC researcher Quanhe Yang said it's unclear why heavier kids would be more sensitive to salt but it could be due to obesity-related hormone changes. The blood pressure readings are troubling because studies have shown elevated blood pressure in childhood can lead to full-fledged high blood pressure in adulthood and potentially premature heart disease.
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text:
The Lee County Sheriff's Department is still recovering from a
traffic stop last week that ended with two deputies shot.
The Sheriff's Department had planned a department-wide counseling
session for Monday, but it was been postponed with Cpl. Shante Demary still in the
Sgt. Leroy Durant was released from the hospital after being shot
once in the abdomen during a struggle with a man who fired several rounds at
him and Demary after a traffic stop near Bishopville Thursday, Simon said.
Demary was shot twice in the leg and is still recovering at a
Columbia hospital Sunday, Simon said.
The department has had a traumatic year with the deaths of two
officers and a member of the office staff. Sheriff Daniel Simon says
while deputies are trained to deal with these types of incidents, when officers
respond to an incident involving their own, it's traumatic for all involved.
The South Carolina Law Enforcement Division is still investigating
the shooting.
Officials say 52-year-old Yahchanan Christopher Reames remains in the Sumter-Lee
Regional Detention Center without bond.
Copyright 2013 WIS. All rights reserved.
A woman who was texting while driving was impaled by guardrail pole.
310 Broadway
Cape Girardeau, MO 63701
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EEO Report
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More News
Mayor loses battle for commercial zoneMission City Council rejected a proposed zone change in the Melba Carter Subdivision on Monday that would...18 July 2014Read More...
Work on Bryan Rd to create detourConstruction Bryan will reroute traffic today through Monday, July 21. According to a news release,...18 July 2014Read More...
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Local Weather
Current Conditions:
Light Rain, 86 F
Tue - Scattered Thunderstorms. High: 91 Low: 78
Wed - Scattered Thunderstorms. High: 85 Low: 77
Thu - Scattered Thunderstorms. High: 90 Low: 77
Fri - Isolated Thunderstorms. High: 90 Low: 76
Sat - PM Thunderstorms. High: 93 Low: 76
Full Forecast at Yahoo! Weather
(provided by The Weather Channel)
EDINBURG -- The Edinburg Roadrunners of the North American League announced today the hiring of Steve Maddock as their new manager for the upcoming 2011 season.
Maddock replaces former manager Vince Moore who had been a part of the organization since 2001. He played with the Roadrunners from 2001-2004 and managed the Coyotes/Roadrunners from 2005-2010.
Maddock is coming off an assistant coach job with the Fort Worth Cats of the American Association after spending three seasons as manager of the Schuamburg Flyers of the then Northern League. He had 112 wins during his tenure with the Flyers.
Maddock has a managerial record of 284-373 and brings some hardware with him to Edinburg as he won a Central Baseball League Championship in 2002 with the San Angelo Colts.
The Roadrunners are seeking their first championship since 2004 but have been in the playoffs the past three seasons and even made it to the championship game in 2010.
Maddock also spent eight seasons in independent baseball as a pitcher with his last season coming in 2001 with the Tyler Roughnecks of the All-American Association. He had a career record of 7-14 with a career ERA of 5.64.
The Edinburg Roadrunners begin their season with an eight-game home stand that starts Wednesday, May 25, against the Rio Grande Valley WhiteWings at Edinburg Baseball Stadium.
Season and individual game tickets are still available and can be purchased by calling the front office at 956-380-4446 or by visiting www.roadrunnerball.com
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The Progress Times is the hometown newspaper for the local communities of Mission, Sharyland, Alton, Palmview, La Joya and surrounding areas in Western Hidalgo County. We have a staff of veteran reporters who work diligently every week to bring our readers the latest news as it affects their hometown area and people.


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Self-Watering Railing Planter
Related Products
Exclusive | Self-Watering Railing Planter Installs in Seconds
- Convenient self-watering railing planter is simple to install
- Straddles two sizes of rails — no brackets needed
- Just fill the reservoir and plants get the water they need, when they need it
Now it's easier than ever to have lush, colorful plants along a deck railing. This cleverly designed planter securely straddles rails made from both 4" and 6" milled lumber — no mounting hardware needed. Best of all, it's self-watering; simply fill the reservoir and plants receive water as they need it. Choice of Brown or Cream.
- UV-stable recycled plastic
- 26-1/2" L x 11" W x 9-1/2" H
- Reservoir holds 5 quarts
- Holds 20 quarts of container mix
- Gardener's Supply Exclusive
REVIEW SNAPSHOT®by PowerReviews
- Durable (8)
- Attractive (3)
- Easy to use (3)
Best Uses
- Flowers (5)
- Herbs (5)
- Was this a gift?:
- No (54), Yes (3)
Reviewed by 72 customers
Sort by
Displaying reviews 1-10
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- Doesn't fade
- Spacious
- Sturdy
- Must Balance Plantings
Best Uses
- Small areas
Great planter box for a railing. Plenty of planting space, nice water reservoir, very well made. Be sure to evenly distribute plantings at front and back of planter. I made the mistake of planting ipomoea (ornamental sweet potato) only in the front side of the planter - let's just say it didn't survive the drop from my 3rd story condo. Lesson learned! I bought another one and will balance out my plantings next year.
- Was this a gift?:
- No
- For Our Porch Railing As
- Had Them Specially Made
- Neighbors Thought That We
- They Match Perfectly
Best Uses
I'm glad that I purchased the self watering planters in the cream color. They look great on our front porch and match the railing. They fit right over the railing and require no screws or nails.
- Was this a gift?:
- No
Best Uses
The deck gets a lot of our attention as well as a lot of daytime sunshine. We purchased two planters to begin with and now have six of them. I wish the water reservoir was a little bigger to fit with our long camping trips.
- Was this a gift?:
- No
- Very easy to use
Best Uses
I love these! I bought nine to use all around our porch and balcony. They fit right over the rail. They retain a lot of water - I only have to water them once a week or so. They make the house look great!
- Was this a gift?:
- No
- Nicely Designed Planters
- Plants do well
- Tubes Needed For Wells
Best Uses
- Flowers
I used the planters to add flowers to a large railed deck. The planters are nice looking and hold an assortment of plants. Planters are easy to handle even loaded with soil and plants.
Planters do need tubes from the base to the top to add water to the self watering wells. One should notice this immediately, especially when putting soil into the containers. Do not forget to drill those drainage holes.
- Was this a gift?:
- No
- Doesn't dry out quickly
- Roomy For Lots Of Plants
Best Uses
- deck
- porch
Make sure to have the number of plants balanced throughout or it might flip over, espcially if you put more plants in the front than in the back.
- Was this a gift?:
- No
- Fits the deck railing
- Looks good
- Takes A Lot Of Dirt
Best Uses
Nice planter box that fits over the deck railing very well. So far, between the rain and water reseviour, the self watering idea is working. Lots of compliments from the neighbors.
- Was this a gift?:
- No
- Easy to use
- Holds a lot of water
- Very Goodlooking
- Worth the money
- Can't see water level
Best Uses
I do love this and guests zero in on it immediately.
Watering until the drilled weep hole spills out water isn't hard, but you have no knowledge of how much is in the water wells, say two weeks later. It would be nice to have a better idea how much water is actually in the water well.
I would buy these again. I love them.
- Was this a gift?:
- No
- Fit The Railing Perfectly
- Looks great
Best Uses
I used the containers to turn my deck railings into a garden. Looks great and easy to set up for planting. I'll see how the self-watering works when the temps hit 100s.
- Was this a gift?:
- No
- Covenient
- Good price
- Holds Well To Railing
Best Uses
Mounted on the deck railing at 4,750 feet with a tremendous view - filled with herbs for outdoor dining
- Was this a gift?:
- Yes
Displaying reviews 1-10
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How It Works
Product InstructionsDownload instructions for Self-Watering Railing Planter as a PDF
There are no special shipping restrictions or charges associated with this item. For detailed information about our delivery methods and charges, click here.
We're proud of the fact that this item is shipped to you directly from our warehouse in Vermont, by one of our 250 employee-owners. In-stock items are packed with care and shipped within the next business day to ensure prompt delivery to your home and garden!


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The 10 PM concert at the Laurie Beechman Theater will feature the talents of Corey Cott, Will Blum, Zak Resnick, Hunter Ryan Herdlicka, Lora Lee Gayer, Kara Lindsay, Hannah Elless, Tess Soltau, Russell Fischer, Jenna Leigh Green and Jessica Waxman.
Benjamin Rauhala will be the musical director for Oh Sandy.
The evening has been organized by Staten Island native Marrick Smith, an actor/writer and recent graduate of Carnegie Mellon University. After days of volunteering at shelters and helping rebuild his neighborhood, Smith was inspired to gather the theatre community together to help raise funds for Friends of Maribeth and Cohort 3.


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Mary Berry (food writer)
|Mary Berry
|Mary-Rosa Alleyne Berry
24 March 1935
Bath, Somerset, England
|Paul J.M. Hunnings (m. 1966)
|Alleyne and Marjorie
Mary-Rosa Alleyne Berry, CBE (born 24 March 1935) is an English food writer and television presenter. After being encouraged in domestic science classes whilst at school, she went to college to study catering. She then moved to France at the age of 21 to study at Le Cordon Bleu school, before working in a number of cooking related jobs. She has published more than 70 cookery books (her first being The Hamlyn All Colour Cookbook in 1970) and hosted several television series for the BBC and Thames Television. Berry is an occasional contributor to Woman's Hour and Saturday Kitchen. She has been a judge on the BBC One (originally BBC Two) television programme The Great British Bake Off since its launch in 2010.
Early life and career[edit]
Mary Berry was born on 24 March 1935, the second of three children, to Alleyne and Marjorie Berry. Alleyne was a surveyor and planner who served as Mayor of Bath in 1952 and was closely involved in establishing the University of Bath at Claverton Down. Her mother Marjorie was a housewife, who, on occasion, helped Berry's father with bookkeeping.[2] Her mother died aged 105. Aged 13, Berry contracted poliomyelitis and had to spend three months in hospital. This resulted in Berry having a twisted spine, a weaker left hand and thinner left arm. Berry has said that the period of forced separation from her family whilst in hospital "toughened [her] up" and taught her to make the most of every opportunity she would have.[3]
Berry attended Bath High School, where she described her academic abilities as "hopeless" until she attended domestic science classes with a teacher called Miss Date, who was particularly encouraging of her cooking abilities.[4] Her first creation in the class was a treacle sponge pudding which she took home, and her father told her that it was as good as her mother's.[4]
She then took a catering with Danish Language joint honours course at Bath College of Domestic Science.[4] During her time at Bath, Berry became involved in the Mediaeval Society and took part in a number of historical re-enactments, for which she underwent training in hand-to-hand combat and equine jousting. This later enabled her to make a number of cameo appearances in the Danish version of the Great British Bake Off.
Berry's first job was at the Bath electricity board showroom, and then conducting home visits to show new customers how to use their electric ovens. She would typically demonstrate the ovens by making a Victoria sponge, a technique she would later repeat when in television studios to test out an oven she had not used before.[4] Her catchment area for demonstrations was limited to the greater Bath area, which she drove around in a Ford Popular supplied as a company car.[4]
Her ambition was to move out of the family home to London, something which her parents would not allow until she turned 21. At the age of 22, she applied to work at the Dutch Dairy Bureau, while taking City & Guilds courses in the evenings.[4] She then persuaded her manager to pay for her to undertake the professional qualification from the French Le Cordon Bleu school.[2] The temporary move to France came as a culture shock; she could not help but cry all the way through her first meal, consisting of horse meat, reminding her of the pony she had left behind at home in Bath.[2]
She left the Dutch Dairy Bureau to become a recipe tester for PR firm Benson's, where she began to write her first book. She has since cooked for a range of food related bodies, including the Egg Council and the Flour Advisory Board.[2] In 1966 she then became food editor of Housewife magazine, and by the time she had children only took five weeks leave on each occasion, as there was no set maternity leave at the time and each time she risked her post being filled by someone else by the time she was scheduled to return.[2] She then became food editor of Ideal Home magazine from 1970 to 1973.[5]
Her first cookbook, The Hamlyn All Colour Cookbook, was published in 1970.[6] She launched her own product range in 1994 with her daughter Annabel. The salad dressings and sauces were originally only sold at Mary's AGA cooking school, but have since been sold internationally around Britain, Germany and Ireland with retailers such as Harrods, Fortnum & Mason and Tesco each stocking the product ranges.[7]
Since 2010, she has been one of the judges on BBC Two's The Great British Bake Off alongside baker Paul Hollywood who specialises in bread and Berry says that since working together, she has learnt from him. However, some viewers were outraged during the first series when a decision was made to make the contestants use one of Hollywood's recipes for scones instead of one of Berry's.[4] Her work on the show with Hollywood has led to the The Guardian suggesting that it is the best reality TV judging partnership ever.[8] She has also appeared on a BBC Two series called The Great British Food Revival and her new solo show, Mary Berry Cooks, began airing on 3 March 2014.[9]
In December 2012, Berry became the first President of the new Bath Spa University Alumni Association.[10]
In her own kitchen, she uses a KitchenAid mixer which she describes as being the one gadget she could not live without.[11] She has always had an AGA cooker,[12] and used to run cooking courses for AGA users.[13] She describes Raymond Blanc's restaurant Le Manoir aux Quat' Saisons as one of her favourites as well as the Old Queen's Head, local to where she lives in Penn, High Wycombe.[11]
She was appointed Commander of the Order of the British Empire (CBE) in the 2012 Birthday Honours for services to culinary arts.[14][15] In July 2012, she was given an honorary degree for her lifelong achievements in her field by Bath Spa University which incorporates the former Bath College of Domestic Science.[16]
On Saturday 7 June 2014, Berry was awarded the Freedom of the City of Bath, during the Mayor Making ceremony at Bath Abbey.[17][18]
Personal life[edit]
Berry married Paul Hunnings in 1966,[2] who after working for Harvey's of Bristol and latterly selling antique books is now retired. The couple own two dogs, Millie and Coco,[2] and have three children: Thomas, a tree surgeon; Annabel, a mother of three herself who went into business with her mother to market salad dressings; William, who died in a car accident aged 19 whilst a student at Bristol Polytechnic.[4] Berry is a patron of Child Bereavement UK.
In March 2013, Berry was listed as one of the fifty best-dressed over 50s by The Guardian.[19] She came second.
|Library resources about
Mary Berry (food writer)
|By Mary Berry (food writer)
Berry has written more than seventy cook books since her first book was published in 1970,[2] and has sold over five million cook books.[6] She regularly works with Lucy Young on her cook books, her assistant for over twenty years.[20]
Her autobiography, Recipe for Life, was published in 2013.
- ^ "Mary Berry". Desert Island Discs. 29 July 2012. BBC Radio 4. http://bbc.co.uk/programmes/b01l5pll. Retrieved 18 January 2014.
- ^ a b c d e f g h Foster, Jill (8 October 2011). "All rise for Mary queen of cakes! Great British Bake Off judge shares a few slices of her wisdom". The Daily Mail (London). Retrieved 31 March 2012.
- ^ Berry, Mary (26 January 2013). "'My childhood polio helped me survive the darkest days of my life': Mary Berry reveals how she coped with her son's tragic death.". The Daily Mail (London). Retrieved 26 January 2013.
- ^ a b c d e f g h Pownall, Elfreda (11 September 2011). "Mary Berry: queen of cakes". The Daily Telegraph (London). Retrieved 31 March 2012.
- ^ "Mary Berry". UKTV Food. Retrieved 31 March 2012.
- ^ a b "Mary Berry". Quadrille Publishing. Retrieved 31 March 2012.
- ^ "Mary Berry's Salad Dressings & Sauces". Mary Berry.co.uk. Retrieved 31 March 2012.
- ^ Heritage, Stuart (7 September 2011). "Mary Berry and Paul Hollywood: the best reality TV judges ever?". The Guardian (London). Retrieved 31 March 2012.
- ^ Woods, Judith (23 February 2014). "Mary Berry: 'I'm giddy with excitement!'". Daily Mail (London). Retrieved 23 February 2014.
- ^ "Mary Berry President of new Bath Spa University Alumni Association". Press Release. Bath Spa University. Retrieved 6 December 2013.
- ^ a b Montgomery, Hugh (14 August 2011). "Mary Berry: 'I freeze leftover wine so I can add it to gravy and cheer it up'". The Independent (London). Retrieved 31 March 2012.
- ^ "Mary Berry and her blue 4-oven". AGA. Retrieved 31 March 2012.
- ^ "Aga Workshops". Mary Berry.co.uk. Retrieved 31 March 2012.
- ^ The London Gazette: (Supplement) no. 60173. p. 7. 16 June 2012.
- ^ "Mary Berry receives CBE". The Guardian (London). 16 June 2012.
- ^ "Bath Spa University announces honorary degrees for 2012". Bath Spa University. Retrieved 20 July 2012.
- ^ Prideaux, Siobhan. "Bath choir prepares twist on classic song for Mary Berry's visit to the city". The Bath Chronicle website. The Bath Chronicle. Retrieved 22 May 2014.
- ^ "BBC News – Mary Berry awarded freedom of Bath during Abbey ceremony". Bbc.co.uk. Retrieved 9 June 2014.
- ^ Cartner-Morley, Jess; Mirren, Helen; Huffington, Arianna; Amos, Valerie (28 March 2013). "The 50 best-dressed over 50s". The Guardian (London).
- ^ "Cook up a feast". The Press and Journal. 18 December 2010. Retrieved 31 March 2012.
External links[edit]


text:
Item#: 7829
Manufacturer: Doggie Design
This Mia Michele Couture Dog Wedding Dress set with veil and matching leash is sure to catch the grooms eye and all the guests as well. Hand sewn flowers and beading on shirt. White scalloped lace on under skirting. Veil has 6 layers of tulle. Strong nylon inside satin leash for strength. Why We Love It: Your little bride will be so beautiful walking down the isle wearing this elegant fully lined, white satin and lace bridal gown set. The gown has three tiers of skirting. The body of the dress is made from the highest quality white satin and is adorned with delicate white chiffon flowers with pearl beads in the center. Each of these adorable little flowers has been hand sewn onto each of the three layers of skirting. This bridal gown set also comes with a matching wedding veil. The veil has a matching white satin head band also adorned with the chiffon and pearl bead flowers. The six layers of tulle can be separated to make this beautiful wedding veil very full and elegant. The set also includes a matching White Satin Leash. Comes with D-Ring for easy Leash attachment!! Sizing Information: Size Chest Inch Neck Inch Approx Wt. XXS 8-10 5-7 1-2 lbs XS 10-12 7-10 3-5 lbs S 13-16 10-13 6-10 lbs M 16-19 13-16 11-15 lbs L 19-21 16-19 16-32 lbs XL 21-26 19-23 33-45 lbs XXL 26-31 23-26 46-70 lbs


text:
February 18, 2014, 3:34 PM — BMC Software wants to bring some social networking magic to the formal world of the IT help desk.
"We want to eliminate employees from having to fill out forms," said Jason Frye, BMC senior director in the office of the chief technology officer. An update of the company's BMC MyIT software seeks to "virtually eliminate level-one service tickets generated by users," Frye said.
Most employees lose an average of 18 hours each month to computer problems, according to a survey from Forrester Research. The IT analyst company estimated that this lost time can cost organizations US$3,700 per employee per year.
BMC is banking that a bit of embedded social networking can reduce this cost.
Introduced last year, BMC MyIT allows an organization's users to report issues with their computers to the help desk through a portable device such as a tablet or smartphone. MyIT 2.0 adds a number of social networking tools to further ease the process.
Typically, in many organizations, a user needs to fill out an online form, or compose an email, in order to get help from an IT department. The form usually requires information about the user, as well as information about the IT equipment or software.
With MyIT 2.0, a user can fill out a service request through a Facebook-like status update interface. The user's information is already populated on the form. The software or IT equipment requiring attention can be designated by typing the "@" symbol, such as "@SharePoint" to designate an issue around Microsoft SharePoint software. This annotation allows the software to parse the message and route it to the correct IT personnel.
The software will also provide forums for users to set up their own virtual communities to answer each other's questions. A group of Apple Macintosh users can offer tips and answer questions within their own dedicated forum, for instance. IT support personnel can then review the forums and highlight any particularly helpful explanations. Users can get badges for contributing to the forum.
"With these support forums, people solve problems faster than the companies providing the technology do," Frye said. A bank of user-generated advice also could reduce the calls placed to the help desk.
BMC will release MyIT 2.0 in April; a beta version of the product is currently available. MyIT will work with any back-end ticketing software, though it has additional features that make it most useful when used in conjunction with BMC Remedy, which is IT Service Management (ITSM) software that handles the back-end process of managing help desk tickets.


text:
Gutenberg AG Installs Stahlfolder KH 82
"Printing performance" for Schaan-based Gutenberg AG in Liechtenstein means perfection in every respect. To keep on meeting these expectations in finishing, the company recently invested in a Stahlfolder KH 82. The combination folding machine from Heidelberger Druckmaschinen AG (Heidelberg) is equipped with a new, automatically adjustable cross-fold unit, the automatic combination buckle plate, gatefold device, and gluing attachment. Non-stop operation is assured right up to the highest performance levels of 30,000 cycles per hour using a Twinstacker TSH 70 with two stacking levels.
The successful tests at other users of Stahlfolder folding technology impressed Managing Director Remi Nescher. The folding machine also won plaudits with its high level of automation, which significantly shortens makeready times. "The Stahlfolder KH 82 combines the automation, the ability to store all fold types for our jobs, and fast filling using the pallet feeder to give us the sustained high level of performance required," says Nescher.
Gutenberg AG prints in medium format on a Speedmaster SM 74. By selecting a machine with an infeed width of 82 cm (32.28 in) for folding, sheets can now also be processed with oblong sheet feeding, giving the print shop the necessary flexibility in terms of direction of travel and processing of repeats. Gutenberg AG and its more than 30 employees produce a range of products that includes high-quality books and postage stamps for the Swiss postal service, Schweizer Post.
Almost 100 Stahlfolder KH 82 folding machines already sold worldwide
This is already the thirteenth Stahlfolder KH 82 folding machine installed in Switzerland and Liechtenstein. Overall, almost 100 machines have been supplied to all major industrialized nations since the market launch at drupa 2008. The Stahlfolder KH 82 combi folder has set a new standard in the cost-effective production of folding sheets thanks to its high level of automation, resulting in minimal makeready times, and the uniquely high production speed of 230 meters (754 ft) per minute.
The centerpiece of the new folding technology, the automated cross-fold unit, is available from Heidelberg with working widths of 66 and 82 centimeters (25.98 and 32.28 in). The servo-powered folding knife enables the maximum speed to be increased to 30,000 cycles per hour. The servo drive allows the knife speed to be regulated independently of the main drive. The knife can also be moved manually using the jog wheel (electronic handwheel) to check that sheet infeed is centralized, for example. All knife settings, such as the height and incline, can be stored and reproduced for repeat jobs. The lift kit in the parallel folding unit and the slitter shaft carriages in the cross-fold units ensure optimum accessibility to the slitter shafts.
The Stahlfolder KH 66 and KH 82 machines thus cover the most common format range in industrial-scale commercial signature production and are one reason for the success of this new generation of folding machines. They can be fully integrated via the Prinect print shop workflow and offer yet further possibilities for optimization through the combination of workflow and highly automated folding machines.


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Originally posted by Diaspora
That said,
I really took to Geography at second level getting an A1 and I am an avid traveller. I have imported many of my ideas on planning from things I have seen travelling.
It shows, in a refreshing and positive way too I might add. But most of all, you do not seem to have adopted the architects' 'El Duce' extremist stance on discussion formats.
I would respectfully suggest that DIT drop classical music from its architectural curriculum and put a module of urban geography in its place.
Hit the nail on the head - I know more about Leonardo da Vinci and rubbish like that - not one single classroom subject in DIT curriculum has anything even remotely to do with the built environment.


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We had no problem getting on board and were sent right to our cabin. The ship is huge but not that many passengers for a ship that large. We explored the ship and were very impressed with the very wide hallways and the "Grand Hall".
We dined in the Britannia- first seating and all meals were great! We had a table for 8 and our dining partners were very nice. We went to the shows every night and they were fantastic! I used the computer lab and was impressed to find that they have 2 or 3 computer rooms. The library was beautiful too.
"High Tea" was a real treat and to be served with "white gloved" waiters was very impressive. The room is lovely and after dinner they have ballroom dancing in there.
Everyone on the ship goes out of their way to speak, be helpful and we say it was the old "white star" treatment for the entire cruise. "Stepping back in time" is the perfect expression for this ship and cruise. If you like to cruise then go on the Queen Mary!!


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A collection of scholarly works about individual liberty and free markets. A project of Liberty Fund, Inc.
The Constitution of England; Or, an Account of the English Government, edited and with an Introduction by David Lieberman (Indianapolis: Liberty Fund, 2007). http://oll.libertyfund.org/titles/2089,
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The Constitution of England is one of the most distinguished eighteenth-century treatises on English political liberty. In the vein of Charles Louis Montesquieu's Spirit of the Laws (1748) and William Blackstone's Commentaries on the Laws of England (1765–1769), De Lolme's account of the English system of government exercised an extensive influence on political debate in Britain, on constitutional design in the United States during the Founding era, and on the growth of liberal political thought throughout the nineteenth century.
The copyright to this edition, in both print and electronic forms, is held by Liberty Fund, Inc.
This material is put online to further the educational goals of Liberty Fund, Inc. Unless otherwise stated in the Copyright Information section above, this material may be used freely for educational and academic purposes. It may not be used in any way for profit.


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Photograher: Anurag Jain
Holy cross chapel
As one drives through the roads of Goa, you are bound to come across a chapel, church, temple etc. This one however in Saligaon seemed more beautiful with the arrangement of fields, the palm trees, the cloudy sky and the neatly placed chapel.
I just hope this view, these fields never go and get replaced by the concrete jungles.
View full image for "Holy cross chapel"


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When Ryron faced Andre Galvao at the Metamoris Pro Jiu-Jitsu Invitational he wore a new "Keep it Playful" patch on his back to remind everyone watching, at home and around the world via the live-stream, that the jiu-jitsu journey is a marathon, not a sprint. If you take it too seriously, your body and your ego will get crushed so badly that you will be forced to quit after only a few years on the mat.
Sew this patch on your gi as reminder to you and your partners to train hard and train often, but to always keep it playful so you can enjoy the jiu-jitsu marathon all the way to the end!
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Weekdays at 2pm on 98.7 FM Arizona Sports
Burns & Gambo
Accused killer's artwork goes up for sale on eBay
The aspiring photographer turned murder defendant has now turned to eBay.com. A seller identified by the username "0817soldierofochrist" is selling colored pencil drawings claiming to be created by Arias.
One drawing titled "Grace Kelly" has attracted bids of at least $300, while another titled "Pisces" has reached nearly $350.
In the seller's notes section, it reads "Jodi thanks everyone that has helped out during these tough times. Please continue to pray for her family and for Travis' family."
Arias faces the death penalty for the murder of her former lover, Travis Alexander. His body was found inside his Mesa home in June 2008, with nearly 30 stab wounds, a gunshot wound to the head and a slit throat. Arias is claiming she killed him in self-defense.


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A 57-year-old disabled woman who was arrested for refusing to move her chair, which she required to use because of back problems, will receive legal representation from the The American Civil Liberties Union of North Carolina Legal Foundation. Margaret Schucker was sitting in a chair on a public sidewalk while…
Read More
By Katie Halper
By TBogg
By Roy Greenslade, The Guardian
By The Conversation
Raw Story is a progressive news site that focuses on stories often ignored in the mainstream media. While giving coverage to the big stories of the day, we also bring our readers' attention to policy, politics, legal and human rights stories that get ignored in an infotainment culture driven solely by pageviews.
Founded in 2004, Raw Story reaches 9 million unique readers per month and serves more than 30 million pageviews.
Copyright © 2004-2013 Raw Story Media, Inc. All rights reserved.


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Food Safety Section
Food Safety for Consumers
Clean. Separate. Cook. Chill. Watch this short video for tips for year-round safe food preparation.
Food Recalls - FDA, USDA and related recalls.
MythbustersKids are more likely to get food poisoning than most adults are. Use these MYTHBUSTERS to identify basic safe food handling practices for kids:
- Myth 1: Only kids eat raw cookie dough and cake batter. If we just keep kids away from the raw products when adults are baking, there won't be a problem!
- Myth 2: When kids cook it is usually "heat and eat" snacks and foods in the microwave. They don't have to worry about food safety – the microwaves kill the germs!
- Myth 3: When kids wash their hands, just putting their hands under running water is enough to get the germs off.
- Myth 4: My kids only eat pre-packaged fruits and veggies for snacks because those snacks don't need to be washed before they eat them.
Food Safety in the HomeBe Food Safe.
Food safety risks at home are more common than most people think.
Learn more about CLEAN, SEPARATE, COOK and CHILL.
Safe Food Preparation
- General Tips
Health Risks of Raw Milk- Please contact the
Fairfax County Health Department with your questions or concerns
- Holiday Food Safety Tips
- 6 Tips for Food Safety on the Grill
- Limits to Leftovers
- Food Safety for Seniors
- Kids Food Safety
- Foodborne Illness
- Allergy Awareness
Food Safety in Emergencies
Food Establishment Inspections
Complaint or Concerns:
If you have a complaint or concern about food safety in a restaurant
in Fairfax County, Fairfax City or the City of Falls Church, please
contact the Food Safety Section of the Fairfax County Health
Department at 703-246-2444.
To report improper food handling/cleanliness in a restaurant Submit a complaint here.
Your Health Is In Your Hands
Join the Health Department in preventing illness through proper hand washing techniques.Hand Washing Information
Food Safety for Restaurant Owners/Operators
Employee Health Policy Initiative
Do you have an employee health policy? Do your employees know what a foodborne illness is? Do your employees realize that they have a responsibility to the restaurant and to the customers to know how to prevent the spread of a foodborne illness? What do you do as a manager if an employee is diagnosed with, or has symptoms of, a foodborne illness? These and other questions are answered in the NEW Employee Health Policy section of the website.
Permitting Process for Food
Application for Food Service Establishment Permit - New establishment, change of ownership, renewal applications
Frequently Asked Questions (FAQs)
Certified Food Manager (CFM) Guidelines - Requirements, training and testing locations
Mobile Food Service:
- Please fill out an "Application for Food Service Establishment Permit" above.
- Countywide Guidelines to Operate Mobile Food Service Units
- Health Department Guidelines to Operate Mobile Food Service Units
- Mobile Food Service Checklist (HD)
- Mobile Food Service Base of Operation Form (HD)
- Mobile Food Service Menu (HD)
Food Code
Fairfax County Code: Chapter 43.1
Food and Drug Administration (FDA) 2005 Food Code
Food for Thought Newsletter
Read the Food for Thought Newsletter
Training Materials
Temporary Events
Youth Athletic Consession Stands
NEWS: Effective July 1, 2013, a Health Department Permit to Operate will no longer be required to serve food from a youth athletic concession stand. In the past, the Health Department has conducted food safety workshops for volunteers who work at the concession stands. It is no longer required that volunteers attend the food safety workshops.
In the interest of food safety at your concession stand, if your group is interested in having a food safety workshop for volunteers, you may contact the Health Department directly at 703-246-2444 to make arrangements. Remember to Clean, Separate, Cook and Chill! Food safety brochures are available upon request from the Health Department and Cooking for Groups: A Volunteer's Guide to Food Safety is a good resource available from the USDA. If you have any questions, please contact the Health Department.


text: Today Amazon launched Amazon Device Messaging API, its own cloud-based push notification platform for Kindle Fire apps on Amazon's cloud. Amazon already has a system called SNS which offers push notifications for web apps, but the new beta system features a uniform way for developers to offer push notifications for apps on the Kindle Fire tablets…. Read More


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EPA Takes Action Against Meat Processing Facility
According to a press release statement, the U. S. Environmental Protection Agency is ordering Columbus Manufacturing of South San Francisco, Calif., to address safety concerns in the facility's ammonia refrigeration systems following a recent release of an extremely hazardous chemical into the environment. Columbus, a meat processing company, has agreed to comply with the order. During an August 2009 incident, the plant accidentally released approximately 200 pounds of anhydrous ammonia into the air. The release resulted in the evacuation of all facility employees and several neighboring businesses. Nearly 30 people from the nearby Genentech campus sought medical attention and 17 individuals were hospitalized. One person remained hospitalized for four days. The facility's accidental release in August was allegedly caused by a buildup of hydrostatic pressure in a section of piping which caused the subsequent rupture of a nearby component. Following the incident, EPA and


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By Greg Smith
Publication: TheDay.com
A 57-year-old Bridgeport man arrested as part of a massive investigation into heroin and cocaine trafficking from the Dominican Republic and Puerto Rico into southeastern Connecticut was sentenced today to 37 months in prison, according to the U.S. Attorney's Office.
Larry Harris was among more than 100 people charged last year following investigation by Homeland Security Investigations, the U.S. Secret Service, London Police Department and numerous other state and local agencies.
In November, New London police stopped Harris' vehicle after he left a residence on Belden Street in New London and found 40 grams of heroin prepackaged for street sales and $972 in cash.
On June 17, Harris pleaded guilty to one count of conspiracy to possess with the intent to distribute heroin. He was sentenced Monday by U.S. District Judge Janet Bond Arterton in New Haven. The prison term will be followed by four years of special release.
The federal case is being prosecuted by Assistant U.S. Attorneys Alina P. Reynolds, Sarah P. Karwan and Henry K. Kopel. The state cases are being prosecuted by the New London County State's Attorney Michael Regan and Senior Assistant State's Attorneys Paul Narducci and Stephen Carney.
Summer Days Giveaway
Flat Stanley Contest
Win an iPad mini from Tri-Town Foods
'Tis the season for high school football. Which team do you think will top the Eastern Connecticut Conference at season's end?
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A new global programme, launched in New York on 1 July 2014, will harness the power of consumers, through better-informed buying decisions, to shift to a more resource-efficient world.
Communications Specialist - Consultancy contract of 12 months, in the Sustainable Consumption and Production Branch of UNEP DTIE, located in Paris, France. Deadline for application: 31 August 2014. For more information, please click here.
P3 - Temporary Programme Officer - General Temporary Assistance (GTA) contract of 11.5 months, in the Secretariat of the international Resource Panel, Sustainable Consumption and Production Branch, UNEP DTIE, located in Paris, France. Deadline for application: 31 August 2014. For more information, please click here.
Consultant- Consultancy contract of 6 months in promoting sound chemicals management in SMEs, located within the Sustainable Consumption and Production Branch of UNEP DTIE, Paris, France. Deadline for applications 19 September. For more information, please click here.
Set up in 1975, three years after UNEP began, the Division of Technology, Industry and Economics (DTIE) provides solutions to decision-makers and helps change the business environment by offering platforms for dialogue and cooperation, innovative policy options, pilot projects and creative market mechanisms.
Like UNEP as a whole, DTIE addresses environmental issues at global and regional levels, provides leadership and encourages partnership in caring for the environment by inspiring, informing and enabling nations and people to improve their quality of life without compromising that of future generations.
DTIE works with many partners: other UN agencies and programmes, international organizations, governments, non-governmental organizations, business, industry, media and the public. DTIE plays a leading role in three of UNEP's six strategic priorities: climate change, harmful substances and hazardous waste, and resource efficiency.The division is a leading contributor to the Green Economy Initiative, launched by UNEP in 2008. This aims to shift national economies on to a new path, in which jobs and output growth are driven by increased investment in green sectors, and by a switch of consumers' preferences towards environmentally friendly goods and services
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Items included: Aqua Shower Door and 30" x 60" Single Threshold Shower BaseOverall kit dimensions: 30 in. D x 60 in. W x 74 3/4 in. H
Manufacturer: DreamlineItem SKU: DL-6500C-04CLFinish: Brushed Nickel Hardware; Center Drain BaseCollection: Aqua
A shower kit from DreamLine� delivers a complete solution for a bathroom remodel or tub-to-shower conversion project. This kit combines an AQUA� shower door with a coordinating SlimLine� shower base. The AQUA shower door stands out with a striking curved silhouette, while the full length wall profile provides an easy installation. A SlimLine shower base completes the transformation with a modern low profile design.
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Price ready to make spring debut
Rays' 2007 top Draft pick scheduled to toss inning Saturday
ST. PETERSBURG -- Left-hander David Price had a successful workout Wednesday and will make his Spring Training debut at Legends Field against the Yankees on Saturday in a 1:15 p.m. ET game.
When Price experienced initial soreness in his left arm last week, the rookie wasted no time getting his shoulder looked at. At the time he said he wasn't overly concerned with missing early spring action, noting that there would be "another day."
That day has finally come for Rays fans, who have been anxiously waiting for last year's top Draft pick to take the mound.
So has the 22-year-old Price, who was beaming both Thursday and Friday mornings.
"No problems, no stiffness, no soreness," he reported on Thursday. "My arm didn't get tired, and I'm ready to go."
Named Baseball America's 2007 College Player of the Year and the Golden Spikes Award recipient, Price was 11-1 with Vanderbilt last season, posting a 2.63 ERA. His 194 strikeouts were tops in the nation and shattered his own school record from the previous season.
While Saturday will mark the first game action for Price since June, Rays manager Joe Maddon said Friday morning that there won't be any meaningful evaluations made.
"Just get out there, have a good old time and throw strikes," Maddon said, when asked what he wanted to see from his young hurler. "Just be a Ray and get his pro career going."
With two shortened games, the Rays are experiencing a logjam of pitchers and Maddon expects Price to go one inning on Saturday.
Brittany Ghiroli is an associate reporter for MLB.com. This story was not subject to the approval of Major League Baseball or its clubs.


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At Rockwell Collins, we never forget that the world's leading aerospace and defense companies rely on us for smart communications and aviation electronics solutions. We put our technology and innovation to work to help you advance your goals. Working together, we strive to build trust. Every day.
Visit ARINC.com to learn about our information management services
Explore careers at
Rockwell Collins
Watch a video demonstrating the capabilities of our TacNet™ Tactical Radio
Read our 2013 Corporate Social Responsibility report.
Copyright © 2014 Rockwell Collins. All rights reserved.


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Our most robust training program is the Tri-Service Vision Conservation and Readiness Course (TSVCRC). Staff members provide numerous lectures on a variety of vision conservation and readiness topics. As always, if you have any questions after reading about the course below, please contact us at firstname.lastname@example.com
COURSE DESCRIPTION: This course covers all elements of a Vision Conservation and Readiness Program (VCRP). Instruction concentrates on regulatory requirements and recommended practices to establish or enhance an installation vision conservation and readiness program. The "team" aspect of coordinating safety, occupational health, industrial hygiene, and optometry personnel is emphasized.
PART ONE: Is the Online portion of the course and is Mandatory for all Non-Ophthalmic Personnel. This online course provides non-ophthalmic personnel with essential terminology and background information on the eye and visual system. Topics covered include: Basic Optics, Anatomy & Physiology of the Eye, Occupational Vision, Vision Screening Devices, Ocular Emergencies & Urgencies, Radiant Energy & Lasers, and Illumination. All online modules and the live course must be completed to receive CE credit*. This will allow the student to benefit fully from the lectures and discussions in the live course. Registrants will be provided a link to the course website. Ophthalmic personnel are welcome to take the online course, however no CE hours will be awarded.
PART TWO: Is the Live portion of the course. The live course is scheduled for 2.5 days and instruction concentrates on regulatory requirements and recommended practices to establish or enhance an installation vision conservation and readiness program. Topics covered include Tri-Service Vision Conservation and Readiness (TSVCR) Program overview, tri-service vision conservation regulations and publications, vision screening and surveillance, military vision readiness, incidence of eye injuries, mechanical/biological/chemical & radiant energy eye hazards, computer vision syndrome, military combat eye protection, laser eye protection, occupational vision topics, ocular hazard analysis workshop, a site visit or virtual tour (when a site visit is not available), hands on workshop, establishing / enhancing a vision conservation program and a vision conservation team panel discussion.
The Online course awards for Non-Ophthalmic Personnel the following: CNE: 8 CNE hours. ABIH: Has previously awarded CM credit for this event. The current event contains 8 hours which can be claimed for CM credit (Approval is pending).
The Live course awards the following: ACCME: 20 CME hours. CNE: 21 CNE hours. ABIH: Has previously awarded CM credit for this event. COPE: 19 COPE hours.
The number of CE hours issued is dependent on pending accreditation approvals which are subject to change. If the type of continuing education credits that you need is not listed contact us for additional information.
WHO SHOULD ATTEND: The following personnel from the Army, Navy, Air Force or other DoD organizations:
Occupational health nurses and physicians; Industrial hygienists; Bioenvironmental engineers; Preventive medicine nurses and physicians; Physician assistants; Safety personnel; Optometrists, Ophthalmologists and Eye technicians and anyone else with an interest in vision conservation, vision surveillance and/or vision readiness.
9-11 September 2014 at Joint Base Lewis-McChord, WA
To register for the upcoming course, use the link listed below under "Courses" ending in (TSVCRC).
If you wish to be placed on the Waiting List for future classes, please use the waiting list (TSVCRC-WL) link below under "Courses."
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Yesaterday we went to the woods to get the Super C and bring it on home. It took a few hours. I started another thread so these pictures, combined with the other thread, would not bog some users down.
We started by sliding in the wheels and airing them up. They actually held air.
We then pulled the old thing out and loaded it on the trailer
Then on to get all the engine parts and sheet metal that were in a collapsed barn.
Also snagged the front cultivators


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GB basketball teams to get funding
UK Sport has agreed to give Olympic funding to the British basketball teams after an appeal. The teams had been told they would get nothing after they failed to make an impact at the 2012 Games.
However, following a campaign including support from star player Luol Deng, UK Sport have now agreed to provide some money to the sport. Deng had written to the Prime Minister to say that basketball's popularity amongst children would be harmed if the British team was not supported.


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CATEGORIES MoviesJason Segel and Emily Blunt are so impossibly cute together in The Five Year Engagement, it's hard to believe they've never been paired together on-screen before. (And no, Blunt's brief cameo in The Muppets doesn't count.)
In The Five Year Engagement, the two complement each other perfectly. Segel is the silly to Blunt's sassy. He's comically earnest while she's sarcastic-yet-goofy. Neither outshines the other. This is not a Segel vehicle in which he gets to be funny and the female lead is simply window dressing (as Katherine Heigl famously accused another Apatow production, Knocked Up, of doing.) Instead, Blunt wields her comedic process adeptly, resulting in a refreshing flick with two strong, equally matched leads.
Since you've likely been inundated with various incarnations of Engagement trailers by now, you probably know that the flick follows the extended engagement of Tom (Segel) and Violet (Blunt), who put their nuptials on hold while Violet pursues a career opportunity out of state. Their relationship is tested as they deal with family and work-related pressures, but never to the detriment of their endearing banter.
Segel and Blunt's perfect pairing got me thinking about other memorable movie couples who had amazing on-screen chemistry (and solid scripts that took full advantage of each of the performers' strengths). I'm not just talking about "Oh, they're cute together!" couples. I mean a "Wow, I want to watch them banter forever!" kind of movie couple.
(Now, I'm not saying that all of these couples represent perfect relationships, because a couple of them definitely don't. I've chosen the following movie couples as my top five favorites because a) they're incredibly entertaining, and b) each couple is comprised of strong, compelling characters who don't just exist to serve the lead -- cough, cough -- generic male love interests in Reese Witherspoon/Kate Hudson/Jennifer Aniston movies -- cough, cough).
1. Dudley Moore and Liza Minnelli in Arthur and Arthur 2: On the Rocks. Aren't Dudley and Liza the best movie couple ever? He's hilarious, she's hilarious. They get up to goofy shenanigans. They banter constantly. They're both fun, eschewing the typical "fun man/wet-blanket woman" couple archetype. And they really do seem to actually like each other.
2. Billy Crystal and Meg Ryan in When Harry Met Sally. Now this is a movie couple that grows on you. At first, Harry and Sally seem completely unsuited for each other. She's young and pretty, he's crusty and neurotic. But the more they cross paths, the more they challenge each other and realize they just might be more than friends.
3. Nicolas Cage and Holly Hunter in Raising Arizona. Hi is a goofy criminal, Ed is a serious policewoman, and yet they make so much sense together. They really do bounce ideas off of each other quite well, like when they rationalize their plan to kidnap one of the Arizona Quints, and then hilariously carry out said plan.
4. Robin Wright and Cary Elwes in The Princess Bride. It's inconceivable to think of any other two actors filling these now-classic roles. Buttercup, the beautiful farm girl, proves she's feisty and clever enough to get herself out of tricky situations -- and shows us why she's worthy of the dashing farmhand Westley's undying love.
5. Woody Harrelson and Juliette Lewis in Natural Born Killers. There's no shortage of movies about killers out there. What made Natural Born Killers so fascinating was Mickey and Mallory's volatile, passionate and enduring relationship with each other. Harrelson and Lewis played off of each other perfectly, masterfully capturing each of their respective characters' complex layers.
What'd I miss? I'd love to hear your favorite movie couples.


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Many prison inmates write to San Francisco Zen Center seeking support in beginning or maintaining their Buddhist studies and practice. We offer free Buddhist literature and find pen-pals for inmates interested in regular correspondence about Buddhist practice.
Volunteers need not be experts; anyone actively engaged in Buddhist practice with a willingness to share their thoughts and experiences is an excellent candidate. It's a great way to support and reach out to our dharma brothers and sisters in prison.
You may receive mail from prisoners at the San Francisco Zen Center. If you are interested, please contact Jeffrey Schneider, our Prison Correspondence Coordinator, by email or phone 415.354.0379.


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Thanks to the investigative work of a teenager, Chandler Police were able to arrest a man suspected of burglarizing a residence on Monday.
However, he didn't make it easy.
About 12:30 p.m. Monday, a teenage girl returned home to see someone in her home, burglarizing it. She got the suspect's license plate and a description, and called police.
"The suspect came out with some stolen items from the home, electronics and some jewelry, she sat back and watched... gives us a suspect description and license plate number on the car," says Chandler Police Sgt. Joe Favazzo.
The suspect fled the neighborhood in his vehicle at a high rate of speed.
Officers located the suspect vehicle at the Mesa/Chandler border and initiated a traffic stop. The suspect failed to stop and began running stop signs and speeding, so officers pulled back.
Five minutes later, the suspect collided with a pickup in the area of Alma School and Pecos, and took off on foot. He was taken into custody and taken to a hospital for treatment of injuries.
The two people in the pickup were hurt in the collision and taken to hospitals with serious injuries.
The suspect was later identified as Gabriel Juan Lamb, 25. He is facing charges of burglary and aggravated assault.
Stolen property was recovered from the suspect's vehicle, said Favazzo.
KTBC FOX 7119 East 10th StreetAustin, TX 78701Phone: (512) 476-7777Fax: (512) 495-7001


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Hinesville Rotary Club members heard from an award-winning legal-assistance attorney during their weekly meeting Tuesday at the La Quinta Inn in Flemington.
Hinesville Police officers often get their man, but when it comes to reptiles, well, that can be another story.
Layla Rianne Baxley was born at 10:10 p.m. July 18 to Jessie Sudakow, New York, and Jason Baxley of St. Petersburg, Florida.
Morgan June Strickland was born at 6:43 p.m. July 11 to Danielle and William Strickland of Hinesville.
The 3rd Infantry Division Band's brass quintet, woodwind quintet and jazz combo performs its monthly Rhythm of the Marne concert. The concert is free and open to the public. It will be at 7 p.m. Thursday in Fort Stewart's Marne Garden. Visitors without military ID should access Fort Stewart via Gate 1's visitor center.
Retired Lt. Col. Buddy and Mary Thomas will celebrate their golden wedding anniversary Aug. 2.
The next Eggs & Issues Breakfast will be at 8:30 a.m. Wednesday, Aug. 13, in the Hinesville Room at city hall, 115 E. M.L. King Jr. Drive.
Analynn Nicole Halliday was born at 8:20 a.m. July 8 to Ashley Halliday of Hinesville.
Jakayden Ky'aire Joseph was born at 10:02 p.m. July 12 to Lahiesha Joseph of Hinesville.
Members of Alpha Kappa Alpha Sorority Inc., Nu Rho Omega Chapter recently attended the 66th international convention of the organization. Over 11,500 members of the international organization participated in the weeklong event July 12-18 at the Charlotte Convention Center. During the event, Dorothy Buckhanan Wilson of Milwaukee, Wisconsin, was installed as the 2014-18 international president of Alpha Kappa Alpha Sorority Inc. The 2014-18 International Program will focus on the theme, "Launching New Dimensions of Service," through which the sorority's 265,000 members will address community needs via service programs.
The Hineshouse Project Inc. resident services staff and the Summer Learning Camp participants boarded a chartered bus early in the morning on July 11 at Regency Apartments and headed to Atlanta for a field trip.
The silver lining of a tragic day in Long County two years ago is helping area kids get ready for school.
Hinesville firefighter and musician Marcus Barrett recently hosted a musicians' shed at New Day Community Church. A shed is designed for musicians to practice music, usually with special care to be kept from being disturbed. Musicians from throughout Liberty County gathered to share gifts and music. Drums, keyboards, guitars and a few vocals were performed well into the night. Barrett is working on the next event.
Emmett Xavier Moeller was born at 9:28 a.m. July 10 to Anna Moeller of Wyanet, Illinois, and Walter Moeller VI of Douglasville, Georgia.
Veralyn Clover Magallanes Flores was born at 10:37 a.m. July 9 to Lilia Magallanes Flores and Eric Magallanes Reyna of Lafayette, Indiana. Born at Liberty Regional Medical Center, baby Veralyn weighed 7 pounds, 12 ounces and measured 20.5 inches.
The Liberty County Convention and Visitors Bureau recently hosted a familiarization tour in July with visitor-information specialists from the Georgia Visitors Centers in Savannah and Kingsland.
"The Expendables 3," now in theaters, continues the franchise featuring well-known action-movie icons of the 1980s and 1990s in an attempt to recapture their glory days. I thought the first movie was average, the second movie was actually better-than-average, but the third movie falls by the wayside.
Small jars and bottles fill the cabinet above our stove, while larger jars and bottles line the inside door of our refrigerator. These condiments are necessary nuisances when it comes to spicing up or seasoning the foods we enjoy.
The Rotary Club of Hinesville received a visit from Rotary District 6920 Gov. Ted Thompson at its weekly meeting Tuesday.
Maggie Batson has been chosen to be featured in Discovery Girls magazine for 2015.
Blues artist Janiva Magness will play a free concert in Hinesville Friday.
The ALS Ice Bucket Challenge has soaked the nation from head to toe in water that is too cold to drink.
SAVANNAH - To ensure cancer patients get to those much-needed treatments, the American Cancer Society provides free rides through its Road To Recovery program.
"A Parade of Giving" will be the theme for the 18th annual Illuminated Christmas Parade, according to the Liberty County Chamber of Commerce.
The Hinesville Area Arts Council has finalized the entertainment schedule for the 11th annual Blues & BBQ Festival, set for 1-11 p.m. Saturday, Sept. 20, in downtown Hinesville.
Members of the 2014 Leadership Liberty Class will be present at a garden dedication at the Senior Citizens Inc. Liberty County Activity Center at 11 a.m. today at 800 Tupelo Trail in Hinesville.
Here's what the stars have in store for you this week:
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The rock band Blues Traveler will be the headline act of the 16th annual Great Ogeechee Seafood Festival presented by Southern Eagle Distributing, organizers announced Friday.


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The Chron just wants to cut transit
Interesting that the Sfgate.com poll running along with the Matier and Ross item on transit agency deficits only cites four possible solutions: Cut service, cut employee pay, raise fares or "get in the bailout line." I realize that the Bay Area's transit agencies don't always work well together and duplicate some service, and that some managers are overpaid, and some money is wasted on consulting contracts. But I also know that in a recession, the price elasticity of demand for transit (warning -- deadly report) is pretty high. That means when you raise prices, fewer people ride -- and at a certain point, you wind up losing money by hiking fares.
And I also know that transit systems are one of those government services that, like schools, almost always get better when you throw more money at them.
We have been systematically underfunding public transit in this state and this country for decades -- and now we're surprised that the agencies are running out of money? Of course, the Sfgate readers all want to cut employee pay -- that's an easy scapegoat -- but I wonder what would happen if the poll included "raise gas taxes and parking fees to fund fast, clean, efficient public transit." I know what I'd vote for.
Tim - Which price elasticity for transit do you consider "pretty high"? The report you linked to has transit price elasticities between -0.27 and -0.46 for smaller cities like San Francisco. Those numbers denote that demand is not very price-sensitive - a 1% price increase causes demand to fall less than one percent.
For comparison, the price elasticity of milk (page 16) has been measured between -0.076 and -0.34.
Transit sounds pretty price-inelastic to me. Based on your economic analysis, fare increases would be the obvious fix to MUNI's problem. Your gas taxes and parking fees fall in the Chronicle's "bailout" category.
I posted that study to give people a sense of what price elasticity of demand means. It's all about options; if you can substitute something else for your product, and the price goes up, you'll stop buying it. In some cities, New York, for example, there's not a lot of choice -- you live at 86th and Lex and you work downtown, and it' s winter, you can take the subway or you can take a cab. Or you can stay home. In San Francisco, where it's mild most of the year, you can walk, you can bike -- or, because it's not as congested as Manhattan, you can drive. Lots of people do. When the cost of Muni -- fare price plus opportunity cost (time wasted, inconvenience) plus unpleasantness of the experience exceeds the cost of taking another mode of transportation, people will switch.
So in fact, in San Francisco, fare increases have a greater impact on ridership than they do in many cities.
And gas taxes and parking fees aren't bailouts, which are one-time solutions; those are steady, ongoing revenue streams to improve public transit. Make it faster, make it cheaper, make it easier and more people will do it -- which is what we all want in a transit-first city.
The transit death spiral pushes the elasticity envelope by making transit less attractive due to service cuts, crowding, long waits, slow speed, etc.
As a practical matter, yes, there are some reasonable alternatives to Muni. and if people walk or bike to work, that eases congestion and pullution which is a good thing.
I read somewhere earlier today that in the Bay Area as a whole, an extra billion dollars is needed to fully subsidize existing piublic transit routes and schedules. Unless Tim happens to know of a large rock with a billion dollars under it (and no "tax the rich" line, pul-eeze) then we are only debating where to cut and not whether.
Personally I am still struggling to understand why a Muni trip costs the same as a 20 mile subway trip in NYC. Then again, I'm not sure I want to know.
The solution is easy: stop subsidizing driving. If all of the true costs of gasoline were included in its price, it would cost about $20/gallon. If we even taxed it at $2/gallon, I bet there would easily be enough money to fund all the transit we need and want.
There is no nation on the planet where gas costs $20 a gallon. Even in Scandinavia, which never saw a tax it didn't like, it runs out at no more than $10 a gallon.
But your idea is a nice way to kill the U.S. economy stome dead though. I'm sure you feel that is worth it, in order to spare a few fringe bus services that few use anyway, right?
Hoffman is correct, tax the cars, and than tax the business and institutions that rely on the systems we pay for. The problem currently is that Institutions like SFSU-CSU and the upcoming Parkmerced "Vision" project (May 6th 3:30pm hearing at SF Planning) negotiate the transit issues without "fair-share" impacts, or significant study of alternatives that would better serve the riders, and public in routing and linkages to regional transit. Its more important than ever to get transit projects, and NEW transit projects off the ground, prior to allowing development and private interests to incentivize there version of what is best to serve the city. Than we have privitization of the system which is not always in the communities and cities best interests.
The death spiral is the exact problem here: You keep cutting service and raising fares (and laying off, for example, the people who clean the buses) and Muni becomes far less attractive an option, so fewer people ride, so less money comes in, so more cuts are needed, so service gets worse ... And honestly, the only way to break it at this point is to pump in more money.
The billion-dollar figure is for the entire Bay Area, a large and wealthy region. A modest increase in the gas tax (I'm with Jeff on the impacts, but I think $20 a gallon would hurt too many working-class people), a local version of the state vehicle-license fee that the guv killed, higher parking fees and taxes on development that actually equal the impacts these commercial and residential projects have on transit demand and San Francisco could come very close to making Muni work again.
You forgot to mention that you'd like to raise taxes.
Because of course nothing matters but your socialist agenda that maybe 11 people in the entire nation support.
I'm curious why you don't move to somewhere such ideas are actually deemed plausible. Like maybe, I don't know, Cuba?
Consolidate all these ridiculous money wasting operations. Instead of two dozen boards of directors made up of Carol Midgen like hacks, one would be fine, we could concentrate the hackery to one board. Then set the routes so that people can get from one place in the bay area to another without going through hell.
Then have a campaign around about transit behavior, so that riding the bus isn't like taking a walk through Somalia or Albania.
Then set budget priorities, are we going to fund mass transit or are we going to hand out money to every little group that goes begging to Chris Daly, David Campos or some other bastion of the spoils system?
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Sidescrollers: The year in games 2013
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The company that makes Kilz Pro-X 100 series interior paint says that it has been reformulated for improved hide and sprayability, and easier touch-ups. Priced between $62.50 and $87.50, a 5-gallon bucket covers up to 2,000 square feet. Available in flat, eggshell, or semi-gloss. MasterChem Industries, 866.977.3711, kilz.com
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Today Jeff Feagles officially retired from the NFL after an absurd 22 seasons punting in the NFL. Feagles is 44 years-old, and he'd previously signed a contract to play in 2010, prompting me to joke, "The Sun Never Sets On A Badass." But shamefully, it turns out that 23rd season is not to be.
For Giants fans (and me, for some reason), Feagles is a cult hero, famous for being ageless over the past decade, and nailing punts in the "coffin corner" with stunning accuracy.
SB Nation's Giants' blog, Big Blue View, offers some thoughts on Mr. Feagles:
You don't stick around that long without being incredibly good at what you do, and without gaining a wealth of knowledge about your craft. No one in the history of the NFL has been as good at directional kicking as Feagles, who turned pinning opponents inside the 20 into an art form.
I loved watching Feagles work during training camp, moving the ball sideline to sideline as he worked on his placement. Besides, how many punters have ever walked to the field with fans screaming "Hall of Famer" at them? If they ever do vote a punter into the Hall of Fame I know Ray Guy is first in line. Feagles, though, is not far behind.
Just how long has Feagles been nailing kicks inside the opponents 10-yardline? Well, here are some interesting facts about Feagles, courtesy of Yahoo's Shutdown Corner:
• In 1988, Feagles' rookie year, John Stephens was the Offensive Rookie of the Year, and Eric McMillan was the Defensive Rookie of the Year. They both retired 17 years ago.
• Feagles holds the following NFL career records: Most consecutive games played, most punts, most punts placed inside the 20-yard-line, most punting yards and most games played.
• Feagles was the last remaining player in the NFL who was in "Tecmo Super Bowl."
• Feagles was also the last remaining player who was active during the Reagan administration.
• On September 4th, 1988, the day Feagles kicked his first punt in the NFL, the number one song in the United Stats was "Monkey," by George Michael. Gas was $1.08 a gallon.
He was also the centerpiece for the YouTube video, "Why The Giants are Gay":
But on a more serious note, here's Giants' coach Tom Coughlin:
"I look at Jeff and I think of the privilege that I have had to be with him for these short years. I think of an individual that is totally reliable, totally dependable, totally honest, completely trustworthy, and has all of the necessary ingredients for success. As simple and basic as it is to say that, it makes you really wonder why everyone doesn't think and act the way he does," Coughlin said."He has a tremendous, tremendous attitude and he is a great example for all young players because of his positive approach to the game."
Really, that kind of praise--from someone as notoriously crusty as Tom Coughlin--speaks volumes about what Jeff Feagles has meant to the New York Giants the past few years. American punters of tomorrow, the bar has been set, and Jeff Feagles has set that bar high. He's seriously had about as good of a career as you could possibly imagine for an NFL Punter.
He was a friend to some, a punter to many, and a hero to us all. Err... Some of us all. In any case, Jeff Feagles the player may be moving on, but rest assured, the legend never dies.


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Olde Sailor's India Pale Ale - Mission Springs Brewing Company
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Ratings: 13 | Reviews: 11 | Display Reviews Only:
Reviews by 49degrees:
British Columbia (Canada)
3.38/5 rDev +0.6%
An intensely hoppy IPA that gives off a very strong pine filled aroma -- almost similar in style to that of the Alba Scots Pine Ale, though the tastes here lie far closer to that of what one would expect in drinking an IPA. This one though, is interesting in that is delivers a fairly tart bite that kicks in about 3-5 seconds after taking a sip.
Pours clean and clear with a nice yellow/golden hue with a nice 1-1/2" head. After the head settles and you've drunken a bit, the ale leaves a long lasting, albeit broken patterned lace on the glass, and they stick around for "long" periods of time.
A somewhat spritzy ale that has nice a nice carbination level that sets off a little tingle at the tip of your tongue while tasting. A nice effect in my eyes when tasting a bitter ale. This one is a little harsher than Bridgeport's IPA but delivers a bitter kick similar to that of Bridgeport's Pintail Ale.
12-29-2002 17:39:19 | More by 49degrees
More User Reviews:
Alberta (Canada)
3.48/5 rDev +3.6%
I decided to have this beer in the party room of the guest condo I was staying at in Yaletown, in order to trim down my suitcase load after a trip to Brewery Creek. Cut my damn finger attempting to open the bottle sans bottle opener - this better be worth it... ;-)
This beer pours a hazy orange colour, with a very thin soap film white head. It smells of light bitter citrus hops. The taste has bitter pine hops up front, and some decent cracker-grain malt offset, and then a thin hoppy finish. The carbonation is slightly more than noticeable, making the hoppy bitterness seem more intense. Overall, this IPA is somewhat unbalanced, but with a good hop presence, fairly drinkable for this hophead. And it took me almost until I finished the bottle to notice the tiny slogan: 'Almost as bitter as your Ex!' Heh, I'll buy that.
12-26-2008 06:58:03 | More by biboergosum
Ontario (Canada)
3.03/5 rDev -9.8%
High carbonation and not balanced, high IBU. Hophead feed(there are lots in the area), a so-so IPA.On tap at the Alibi Room.There is some residual sweetness here, but in any case I am not impressed by the brewery. With better IPAs around town, and US imports coming in, they will have some competition.
02-24-2008 19:47:38 | More by Sammy
British Columbia (Canada)
3.98/5 rDev +18.5%
Appearance. Hazy deep amber with just a little bit of bubbly white head.
Smell. Roasty, caramel grains, grassy, herby hops and a little honey.
Taste. Light caramel grain, apples, oranges, yellow grapefruit, grassy, piney hops build a little towards the end.
Mouthfeel. Medium-light body with medium, pretty smooth carbonation
Overall. Nice for a more ballanced tasting ipa, with enough hoppy goodness to satisfy.
05-09-2011 02:54:17 | More by Rutager
3.1/5 rDev -7.7%
I will preface this review by stating that the bottle I bought was picked up at "The Springs Taphouse" which is a subsidiary of Mission Springs Brewing Company. Located across the Pacific from the actual brewery in B.C., the offshoot is located in Seoul, South Korea. In addition to having a number of 22's to go, they also have about six selections on tap, all of which are brewed nearly 7,000 miles away in Vancouver. The bottle I bought in June 2013, and drank in September 2013, had a date of November 2012 on it. I don't know if this was the brew date, the import date, or the best-by date. Imported craft beer is a tricky business in Korea, and this is a perfect illustration of some of the complexities.
Poured from a well-traveled and well-dated deuce-deuce into a glass, it came out the same Amber color of late Fall, and could well model for the traditional hue of IPAs. Impressive upon appearance, with a corresponding smell that matched. A slight head, with ample bubbles, it took the opportunity to breathe, emitting notes of hops mixed with a bit of citrus(?), happy it seemed, to be released from the bottle.
Apart from the visual and olfactory senses, things changed dramatically once it reached my lips. Maybe it was stale, I dunno, but the taste and mouthfeel did nothing for me. Bitter, even with the aid of some swirling of the nectar within the bottle, it seemed to never quite settle on the palate, or in ma belly. While things got a bit better towards the end, I couldn't discern if that was from the simple fact that I was swigging a 22, or if my senses were learning to adjust properly.
While I am grateful for the dedication of Mission Springs to enter the Korean beer market, perhaps they might want to invest in some brewing equipment here on the Peninsula. Visiting the taphouse in Seoul, I had a sampler platter, taking a taste of each of the offerings, and was pleased with the selections. While those too were brewed in Canada, perhaps they were a little fresher than the bottle described above? Either way, I will not discount this brewery quite yet, and look forward to trying out another one of the bottles. It is one of only a few craft brews available, and that above all else warrants anther go-round. If the results are different, I will chalk this up as a mulligan, but if again I encounter another bitter beer, I will have to look elsewhere in the future for some of the B.C. Chronic...
09-13-2013 04:35:27 | More by WestCoastLibations
British Columbia (Canada)
3.25/5 rDev -3.3%
09-09-2012 15:12:17 | More by bumchilly25
British Columbia (Canada)
2.7/5 rDev -19.6%
Okay, another beer from this brewery that severely lacks in the head department. Pours an orange-amber with a very limited head (big bubbles and a very thin film). It leaves very little lacing on my glass - kinda soapy looking. Aromas of citrus and piney hops with some bready malts and notes of caramel. Taste is bready and citrusy-sweet up front with a crisp, bitter hop finish. It's Bready with a good amount of minerality on the linger and the alcohol is pretty detectable. Overall, it just seems weak in flavour and out of balance. After a while, I detect some corn sugar on the linger as well. Mouthfeel is medium bodied but a tad watery with a slight crisp, somewhat oily, soapy finish. I have really not been impressed by the offerings I have tried from this brewery so far and this IPA is no different. It lacks somewhat in flavour and body (much like their oatmeal stout) which makes it somewhat of a unpleasant beer to finish. Not really offensive in any way - just a bit bland all around.
08-15-2009 17:24:47 | More by Graham5161986
British Columbia (Canada)
3.58/5 rDev +6.5%
Mission Springs seems to play with the recipe a little as I've had this at 6% and 5.6%. I'll rate them as a whole, but I should mention that I enjoyed the 6% a bit more.
Pours a beautiful pale yellow with little head. The aroma is dominated by grapefruity citrus. Tastes kinda grapefruity too. I found the carbonation to be abnormally low. The mouthfeel was kind of oily as well. I really enjoyed this beer at the brewpub and at home in the bottle. I wouldn't say this brew is quite up to par with Phillips' or Tree's IPA's but it's pretty good over all.
02-09-2007 23:29:13 | More by Hornet2003
British Columbia (Canada)
3.63/5 rDev +8%
Refreshing take on the style. Darker copper-orange colour with a thin, white head.
Very floral, hoppy scent reminiscent of Phillip's Amensiac. Decent malt background. Taste is a little bit on the sweet side, very grassy and floral from the hops, with citrus notes to it. Malts are noticeable, but not very noticeable.
Fizzy, but not too much. Carbonation is okay, but could be toned down a bit. The odd hoppy, flowery sweetness makes this a sipper. Good, worth buying again. Almost like a low ABV version of Phillip's Amnesiac.
11-23-2006 07:30:48 | More by BDTyre
British Columbia (Canada)
3.55/5 rDev +5.7%
A: 1/8" white head over cloudy honey amber coloured liquid.
S: A very faint citrus smell. Not much else is present.
T: Grapefruit citrus and some pine hops over honey malt.
M: Medium viscosity and a high level of fine carbonation.
O: A decent IPA.
02-19-2012 14:38:58 | More by DaftCaskBC
Manitoba (Canada)
3.58/5 rDev +6.5%
650ml bottle poured into a tulip glass. Bought straight from the brewery.
Pours a hazey orange with very mild carbonation. Very little head and very little lace, as I've found with other beers from this brewery. Aroma is Herbal, piney, and mildly floral with a light crackery malt backbone wiith a light caramel sweetness. Not complex but fairly well balanced.
Taste starts out quite malty. Caramel and crackers dominate. Hop profile is herbal and very piney. Balance tends toward the malt, as I find many Canadian versions of the style do, and finishes husky and medicinal. Mild carbonation in the mouth, medium body. Lightly dry, but refreshing and even a little sweet in the finish. This is quite drinkable but uncomplex really. The balance is about the best thing here. That said, this beer got me through a weekend in the Fraser Valley with my family, and for that, Mission Springs, I am thankful.
08-04-2007 02:35:01 | More by trevorwideman
British Columbia (Canada)
3.5/5 rDev +4.2%
06-13-2013 13:53:38 | More by KStark
Manitoba (Canada)
2.88/5 rDev -14.3%
Amber in colour with somewhat lower than average carbonation. Aromas of iron, flint, mildly citric hops, and some lightly toasted malts. There is a muted pine and black pepper flavor component that accompanies some orangey fruit notes. There is also a fairly strong green hop flavor component, but not a whole lot of bitterness or over the top hop aroma (For the homebrewers out there, Im thinking about what happens when lots of hops are added with 15 minutes left in the boil). Somewhat watery bodied, and not much of a caramel/crystal malt presence either. Drinkable stuff, but a little too subdude for what is typically a somewhat brash and assertive style.
12-08-2006 23:10:17 | More by fisherman34
Olde Sailor's India Pale Ale from Mission Springs Brewing Company
80 out of 100 based on 13 ratings.


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British working DJ Mark Knight works around 3 international festivals in 12 hours
A truly professional working DJ is only as respected as the gigs he attends are. It's become more of an axiom these days that working DJs who are known worldwide are some of the biggest clients of flying companies. Indeed they cover miles faster than a really powerful wind sometimes, and every DJ nowadays takes pride in the nickname of jet set DJ. Mark Knight is among the best of these jet set DJs, working around the clock like there's no tomorrow…literally. This summer, at least in one lucky day, DJ Mark Knight mixed and spin like the whole universe was going to crash and burn the next day.
It's true that all working DJs who got to be known around the world are busy out of their brains, but for me, what DJ Mark Knight managed is not only a feat in crazy activity but also kind of the limit of what's common sense. I mean nobody's keeping score of how many festivals and gigs you mixed at in any given day or week, and with the fame you have as a worldwide renowned DJ, money is definitely not your biggest problem. And mark my words, this isn't going into any music halls of fame except yours.
But anyway, DJ Mark Knight is to be commended not only by his breathtaking performance (in the sense that he barely could catch a breath while doing it) but also his work for the music field overall. There's a lot to talk about in this area, but the main thing is how Mark Knight, unlike so many DJs today, tries to revolutionize the way a DJ is perceived by the public. The role of the DJ is well known and it's pretty much that of playing tracks at parties, but DJ Mark Knight is more of a trend setter than one that follows, so he set about to change what he perceives as the "dinosaur DJ" mentality.
And with no second thoughts, one of the first moves of his career was to set up the area in which to work on his DJ project, which came out to be the famed Toolroom Records label. Although DJ Mark Knight himself is only at number 42 in the DJ Mag working DJ poll in 2008, his Toolroom project redefines the work a DJ does. Slowly but steadily, working DJs who don't produce music themselves are becoming extinct, so in the near future, when a DJ takes the decks, he better have something to show for it besides other people's tracks.
Toolroom Records is well on its way to ripping through the whole previous rulebook of working DJs while also promoting the new clubbing concept Mark Knight envisions. Popularity is pretty much ensured. But back to DJ Mark Knight's 12 hour DJ performance, which clocked an unbelievable amount of miles, time spent flying or traveling, fans listening and dancing (and probably finances as well):
- it started with the SW 4 festival in London, England
- carried on at Mysterylands in Holland right afterwards
- only to finish it in Britain again, at Creamfields in Liverpool
The video link above tells you more about it, but you'll notice DJ Mark Knight didn't just headline some random music festivals that happened to be scheduled like that. He went on and mixed for thousands of fans in 3 locations where some of the summer's biggest festivals took place. That makes his feat all the more worth it.


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6-week-old kitten abandoned (From Tewkesbury Admag)
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Who dumped little Button?
12:12pm Friday 31st August 2012 in News
The RSPCA was shocked to find a tiny 6-week-old kitten dumped near the back door of one of their Cotswold shops.
The South Cotswolds shop & office in Lansdown, Stroud, were closed for the Bank Holiday weekend, but luckily shop manager Andy Taylor was working late and spotted the tiny kitten on the Friday evening, which was filthy dirty and freezing cold.
The branch have named her 'Button' as she is a surprisingly bright character, despite her ordeal.
The RSPCA South Cotswolds Branch wants to remind people NOT to leave animals at their shops or office. If you need to rehome an animal please call 07772 737 503.
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The FHJRS 15s volleyball club celebrated their second championship of the season at the Winter Slam Tournament in Knoxville with a tournament play record of 12-0. Team members pictured are, back row from left, Mary Allison Capps, coach Robert Jones, Shelby Buck, Jordyn Garrison, Brooklyn Howard, Ciera Lagrange, Kendra Swafford, Taylor Dennis and coach Kate Poeppelmen; In the front are Callie Kennedy and Lexi Saddler. Not pictured is Katie Miller.
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