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I have 2 questions.
Is it possible to notify a programme on the computer when receiving a short-messag? I want to have a programme running on my computer waitting for short-messages and auto reply it. Can python do this? I think I should have 2 apps, one runs on the phone, another runs on the computer.
Another question is, when I use Chinese words in python string, error will occur. Is there any approachs to settle this?


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DescriptionZippered main compartment. Double 23" handles. Product Material: 600D polycanvas.
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"We would love your help in making that known," Pastor Scott McCullar told the council. "We just want the word to get out any way we can."
At the event, the Fifth Annual Back to School Store, church members will offer backpacks and school supplies vouchers for students at Carbon Hill Elementary/Middle School. The vouchers will be $30 for seventh- and eighth-graders and $20 for students in kindergarten through sixth grade.
The event will be held starting at 9 a.m. on Saturday Aug. 4.
"We just want to minister to families; we know it's very tough times for families economically," McCullar said.
Several council members and members of the public thanked McCullar and his congregation for the effort.
"I think it's great ... we appreciate it," said Ronnie O'Rear, a member of the Carbon Hill Industrial Development Board who attended the council meeting.
McCullar said anyone interested in receiving a backpack or voucher should contact the organizers of the Back to School Store by calling 205-924-4145 and making an appointment.


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I'm not a frequent trader. With my long-term view of investing, looking at stocks every day and executing costly trades does not make sense for my approach to my own finances. My strategy does not involve trading stocks or ETFs, timing the market in search of better returns. That being said, once in a while, I set aside a relatively small portion of money to test some theories. Here is an example from about a year ago: After a company received some bad news, I purchased about 10 shares of its stock, with the thought that the recalls were temporary problems that shouldn't significantly affect the overall value of the company over time.
The stock price has recovered since then, but after the fee to buy the stock, I'm only ahead about $20 right now. If I had to sell, my profit would be even less. These fees cut into profits and should be minimized as much as possible. If you want to play in the stock market, it makes much more sense financially to use a discount brokerage than a full-service operation, due to the smaller fees. The accounts that hold my small investments in this company, as well as similarly small investments in an ETF and two other companies, are held at Capital One ShareBuilder. Here's my Capital One ShareBuilder Review.
Opening the account
It has been a while since I've opened my account at ShareBuilder. I did so before the company was acquired by ING. ShareBuilder offered a variety of bonus codes to invite new users to join. In fact, they allowed the same individual to open several accounts, earning a bonus for each. The Internet went crazy, and there were reports of people opening as many as 50 accounts, earning a $25, $50 or $75 bonus for each account. This was apparently, not against the terms, but some customers who took excessive advantage of the offers were asked by the company to consolidate or close their accounts.
The typical personal information is required when you apply for a discount brokerage account with ShareBuilder, but current customers of ING Direct will have a streamlined process where some of their information is ported directly.
Transaction fees
Many discount brokerages offer roughly the same set of tools. Each company may have a few bells and whistles, but for the most part, this type of service is a commodity. Many of the resources offered by discount brokers, like charting and analysis tools and access to some analyst reports, can be found in other locations for free. When it comes down to it, the most important aspect of a discount brokerage is the cost. Paying a $20 fee to sell $100 worth of stock immediately and significantly cuts into any profit you may have had or amplifies a loss. For this reason, look carefully at all the costs involved in buying and selling.
ShareBuilder has two tiers of membership, Basic and Advantage. The Advantage plan requires a monthly fee of $12, but with this membership, you receive 12 free trades each month, if those are done by automatic investment. Each automatic trade in excess carries a fee of only $1. Real-time online trades, on the other hand, are $7.95. Real-time trades are executed as soon as possible after you place the order. Automatic trades are less expensive because they are bundled together with other customers' automatic trades and effected only once a week. In other words, ShareBuilder gets the benefit of combing your sale of 30 shares of Microsoft with another investor's purchase of 30 shares on Microsoft. ShareBuilder does not need to go into the open market to settle these trades, so everyone gets a better price, including ShareBuilder who still collects the same fee as the would with other automatic trades.
With the Basic plan, automatic investments carry a fee of $4 and real-time trades are $6.95.
Capital One ShareBuilder offers real-time market orders, limit order, stop-loss orders, and several types of options. Some customers might also qualify for margin trading.
One of my favorite features is the lack of an inactivity fee. Most brokers want to make money off of you, which they can only do if you trade. The more actively you trade, the more money the broker earns from you. When they are not earning money from you through trades, many companies want to find other ways to make holding data for you on their servers worthwhile. That's the beauty of the inactivity fee from the broker's perspective. Active trading is not generally a sound investing strategy, so buy-and-hold investors are discouraged when charged a fee just for leaving an account open. Perhaps it's wrong to assume that any company should hold money or investments for free, but since some do, those who charge fees appear to be unfair.
As long as there still are brokers who don't charge fees for an inactive account, I'll continue seeking them out for my business.
None of the above can be said without pointing out there is another important fee that often goes unmentioned: the account transition fee. If you decide to close your account and transfer your investments to another without selling and triggering tax ramifications, Capital One ShareBuilder does charge a $75 fee. If you're not closing your account and transferring only a portion of your assets, the charge will be $15 per security, up to $75.
Linking accounts
A nice benefit of having an account with Capital One ShareBuilder is the ability to link your ING Direct savings and checking accounts with your ShareBuilder account. This ensures that you can easily and quickly transfer money from your ING Direct account whenever you want to trade, even if you don't have cash in your ShareBuilder account. You can link other bank accounts as well, but this "Express Funding" service costs $6.95 if your linked account is not held at ING Direct. Sometimes it's better not to have cash available because you're prevented from making rash purchasing decisions. Active traders or those who want to aim for a certain time on a certain day do not need to worry about having cash in their ShareBuilder account if they are a customer of Capital One 360.
Updated February 19, 2014 and originally published March 21, 2011. If you enjoyed this article, subscribe to the RSS feed or receive daily emails. Follow @ConsumerismComm on Twitter and visit our Facebook page for more updates.


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There are many useful websites related to safe boating in New Zealand. We suggest you Google information related to your specific region or type of boating.
Emergency Position Indicating Radio Beacons (EPIRBs) are distress beacons designed for maritime environments. They are waterproof and designed to float upright in water.
Coastguard Boating Education
Coastguard Boating Education is New Zealand's leading provider of recreational boating courses, with more than 40 core and specialty programmes available for all levels of knowledge and ability.
Coastguard New Zealand
Coastguard is dedicated to "saving lives at sea" and operate 24/7, 365 days of the year, with professional volunteers on call, ready to respond.
MetService provides weather and information services including marine forecasts and coastal storm warnings and coastal gale warnings.
Or dial 0900 999 followed by your area code for regional forecasts, or map area number for coastal forecasts.
New Zealand Marine Industry
The Marine Industry Association (MIA) members operate under a broad-based code of ethics to protect the interests of the boating public of New Zealand.
The Boaties Book
Up-to-date information on tides, boating regulations and information, harbour and sailing event calendars, New Zealand marinas and regional information.
Tide predictions [Land Information New Zealand]
Tidal predictions for many New Zealand locations for the current year and the following year.
For the next day or two, see the "Tides" drop-down box.
Water Safety New Zealand Inc (WSNZ)
Produces a broad range of free brochures, booklets and posters about most aquatic activities and related water safety issues.
Yachting New Zealand
New Zealand's national body for competitive and recreational sailing.


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Ken Bell
Week 3 of the high school football season with the key game at Barrington. The Eagles outlasted Cranston East, 41 to 37.
LaSalle cruised past Tolman, 41 to 6.
Hendricken remained unbeaen after a 38 to 7 win over East Providence.
Woonsocket shutout Warwick Vets, 27 to 0.
St. Ray's beat West Warwick, 21 to 8.
East Greenwich remained unbeaten with a 35 to 14 win over Tiverton.
Central Falls beat the combined team of PCD/Wheeler/Juanita Sanchez, 35 to 10.
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The wait is over! Download the BeerAdvocate app on iTunes or Google Play now.
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Crystal Weiss - Spanish Peaks Brewing Co.
Displayed for educational use only; do not reuse.
Ratings: 36 | Reviews: 34 | Display Reviews Only:
New Jersey
3.25/5 rDev +0.9%
11-15-2013 15:44:19 | More by djrn2
4.75/5 rDev +47.5%
07-19-2012 21:43:54 | More by Pillowburn
3.55/5 rDev +10.2%
I've been lazy with review lately. Notes are a few days old.
The color is about amber, a little less orange and a little more burnt gold. There's a touch of chill haze but it's otherwise clear. A white head starts off about one finger high but fades pretty quickly. The foam, however, is quite thick, sitting heavily and sticking around. It drops moderate lacing about.
The aroma is of malts with a bit of sweetness and wheat with a yeasty overtone. It's lightly grainy, with a very light dose of hops and a grassy note to it.
The taste is essentially the same. This beer is lightly hopped with grass and grains undertones that have a gently sweet edge. Overall, there's a bit of tartness under wheat with the distinctive sulfuric note of Saaz hops.
The body is medium on the lighter side, with a plentifully crisp bite that edges into smooth with a carbonation that remains active all the way through.
Here's the deal with this one: as a Kristalweizen, this beer is essentially an unfiltered hefe; while this is a good beer, it offers very little by way of hefeweizen similarities. Points have to be taken off for style.
08-31-2011 16:21:20 | More by Brenden
2.93/5 rDev -9%
This beer was picked up at Total wines as part of a mixed six pack.
A: The beer pours a murky golden copper, and a small ring of bubbles formed in the glass. No lacing.
S: Some whiffs of sweet tangaries, light syrup, piney hops, mild caramel, mild malted wheat barly.
T: A little bit sweeter than I was expecting, and some of the nose is mirroed in the taste, mild pine, syrupy malt, light citrus, wheat going into the finish.
M: Light mouth, crisp, a bit on the light side as far as carbonation.
O: Okay. Average. Nothing particular bad about it, but nothing fantastic either. would not pass it up if offered on a hot day, but would not seek it out either.
04-21-2011 00:03:37 | More by Retsinis
3/5 rDev -6.8%
Chill hazed amber colored beer with a small white head.
Smells sweet with a candy and bread scent not unlike banana bread. There is a faint ginger snap aroma here.
Starts out sweet with a bit of bitterness. Tastes like banana bread. Mildly sweet with a decent hop bite.
Mouthfeel is OK.
Drinkability is OK. Think sweet lager when you drink this. Slight hefeweizen flavor but it is cleaner.
10-03-2010 23:02:37 | More by Zorro
2.95/5 rDev -8.4%
Clear light amber body with a minimal white head that quickly fades without leaving much behind.
Smell has a notable wheat character, with phenolic and spicy hints. No hop aroma perceived.
Taste is bready and wheat like. Again nothing from the hops and only the slightest phenolic and caramel flavors.
Mouthfeel is light and bubbly. Overall an enjoyable, crisp wheat beer, however it seems to blend into an already flooded wheat beer market.
08-26-2010 16:35:48 | More by Kinsman
Ontario (Canada)
3.48/5 rDev +8.1%
A - Clear gold with a small head.
S - Slightly fruity,vegetal and caramel nose.
T - Faint maltiness. Lots of sweet, light bitterness and a bit of alcohol as well. A little bit of complex maltiness with a light toast and caramel.
M - Light body but not watery. Sharp carbonation.
D - Doesn't start off strong, but this one kinda grew on me a little bit. Still, not something I would drink often.
03-16-2010 00:21:04 | More by allergictomacros
2.78/5 rDev -13.7%
Pours a hazy yellow color (what's with the haze?) and was presented to me with no head, although a thin collar of white foamed covered the circumference of the glass.
The aroma is ok. There's a bit of lemony citrus, but really not much else.
The taste follows suit. There's a bit of lemon citrus, with a bit of toasted bread and not much else.
Mouthfeel is medium bodied with an average dose of carbonation.
Drinkability is moderate. The flavor profile is a bit boring which really doesn't entice me to return to the glass. However, the beer is easily sessionable which can be a plus. For me it's not a good kristal, nor is it a great "beer" in general terms.
01-04-2010 01:35:35 | More by Goliath
2.83/5 rDev -12.1%
Cloudy amber color, with a little bit of a head, but it took some vigorous pouring to get it. Nose has a bit of yeasty and some fruity notes but nothing too special.Taste is smooth, not bitter, not like a weiss but more like a pilsner. A little bit of hops come through.
12-24-2009 21:06:52 | More by whtguitarguy
2.98/5 rDev -7.5%
Spanish Peaks claims that this beer has been judged one of the "world's best wheat beers" from the GABF and World Beer Cup. This is a pretty sad indictment of both of those venerable competitions, because this beer is an adequate and inoffensive wheat beer and that's about all. It pours a slightly hazy orange amber color with decent carbonation, no head, zilch. The nose is good, with a honeyed flavor, maybe some lemon notes, some florals too.
The beer is just thin, watery, bland, and uninteresting. Yup, there is some yeast, some sweeter malts, some honeyed flavors. This beer is just so mediocre it's not worth spending more written words on. It's okay, there just isn't much to this beer.
12-05-2009 20:06:25 | More by albern
2.75/5 rDev -14.6%
Autumn pumpkin orange with several ascending lines of boisterous bubbles and no visible yeast (hence the Crystal of the name). A thick chunk of ecru colored foam appears on the pour and settles into a firm creaminess, while chubby streamers of suds decorate the glass.
The nose features malt over hops or yeast. The beer is lightly toasted earthy with a hint of musky fruit peel. I'm not sure if adding Munich and caramel malt to a beer of this style was such a wonderful idea. Kristalweizens are such strange brews. Hey, let's filter out the best part of a hefeweizen (the banana and clove yeast esters). Doesn't make sense.
The flavor profile is odd and was entirely predictable. Crystal Weiss tastes like 50% weak Oktoberfest and 50% American pale wheat ale. That isn't a stellar combination, especially for someone who counts those two near the bottom of his most favored styles list. I'd be surprised if this stuff flies off the shelves.
Flavors include lightly toasted white bread (complete with crust), a small handful of baked peanuts and a hint of woodsy herbs. Neither Saaz or Hallertau add much flavor and they contribute only a modest countering bitterness that brings things into relative balance by the end of each mouthful. If blinded, kristalweizen wouldn't have been among my first 10 guesses.
The mouthfeel is better than decent. It's bigger than most 4.5% lagers or ales and the carbonation does what it needs to do without being too lazy or too energetic. Because highlights are hard to come by, we'll take it.
Spanish Peaks Brewing's Crystal Weiss American Style Clear Wheat Beer is the strangest, most off-style kristalweizen to have ever entered my glass. If you like weak-in-the-knees Oktoberfests and hate hops, then this might be the beer for you. It isn't the beer for me.
11-02-2009 11:54:05 | More by BuckeyeNation
3.55/5 rDev +10.2%
Golden colored beer with a rapidly fading thin head.Aroma is a splash of citrus fruit.Taste is bready and again a splash of some citrusy fruit.Pretty smooth and goes down like water.Overall a pleasant experience!I would recommend and would purchase again.
10-09-2009 17:40:26 | More by matty
1.7/5 rDev -47.2%
Pours a crystal clear orange with nice brightness in color with a short, thin white head that leaves a very light single bubble layer.
Nose is a very light, unassertive pale fruit and yeast. Have to really search for the nose here.
Mouthfeel is thin, watery and with no body or character.
Unfortunately, flavors follow. Light simple fruit, simple yeast flavors that are insignificant and unappealing. This beer tastes like "strong water," at best. No character whatsoever. Cannot think why you'd drink this other than to quench a genuine thirst and you didn't have water available.
09-12-2009 22:56:54 | More by GRG1313
3.85/5 rDev +19.6%
12 oz. bottle from the Total Wine,
A: Pours a dark gold with a fizzy white head, no lace.
S: Really nice smell, very floral, smells a lot like a pils with all the Saaz.
T: Honey and sweet bready malt form the main flavour with nice Saaz hop backbone.
M: Crisp carbonation, creamy, smooth, light-bodied.
D: I like this American wheat beer a lot, much better flavour than the pallid efforts I so often find in this and similar categories. Good job Spanish Peaks.
08-10-2009 20:59:56 | More by Halcyondays
3.15/5 rDev -2.2%
Picked this one up as a single while in Michigan for a wedding.
Bottle poured into a shaker glass 7/26/09 from notes.
A- Hazy gold, a quarter inch bubbly white head that disapeared pretty quick, active carbination and very little lacing.
S- Slight wheat and hop aroma with a hint of citrus. Lemon maybe?
T- A little bitter, a little sweet, some hops, malts and again the faint citrus presence.
M- Light body, smooth with medium carbination.
D- Fairly easy to drink but not something I'd session.
07-27-2009 12:10:03 | More by tatoodkelt
Rhode Island
3.65/5 rDev +13.4%
Poured from a 12oz bottle into a US tumbler pint glass.
A: The beer is a deep gold color, with a thin white head that fades very quickly and leaves very little lace on the glass.
S: The aroma is of honey, wheat, light malts and a touch of hops.
T: The taste is sweet up front with flavors of honey and a little citrus followed by a strong wheat flavor. The malt character is thin but on-target for the style and there's a decent hops presence. The after-taste is slightly sweet.
M: Smooth and very crisp, light-to-medium body, medium carbonation, finish is clean.
D: Tasty, goes down very easily, not filling at all, mild kick, decent representation of style, this is a good, flavorful, lighter beer to drink for a while.
06-07-2009 02:01:00 | More by TheManiacalOne
3.1/5 rDev -3.7%
Bottle in Belmont Party.
Poured clear amber color with an average frothy white head that was mostky lasting with good lacing. Moderate citrus wheat aroma. Light to medium body with soft carbonation. Light sweet flavor with an average sweet finish of short duration.
Drinkable average brew.
02-22-2009 01:36:22 | More by tmoneyba
3.1/5 rDev -3.7%
Bought this one discounted at my local packi for $3.99 a 6pk. Cases of it left too. Made me wonder if it'd be any good.
Very slight aroma of hops and grain, maybe some apple? Hardly any head retention after the the pour. Nice clear strawberry-blonde color. Entry is an unoffensive wash of light fruit, citrus, pear and apple with mild grain thrown in. Some hops kick in with a gritty feel that dries the roof of the mouth leaving a tart aftertaste.
Has that "summer brew" taste that is so popular and people seem to love on a hot summer day (even though it's early February as I write this). This is not a summer seasonal, but it just reminds me of one.
Overall a respectable beer that I could easily have several of in one sitting. Not great by any means, but at least I didn't pour it down the sink which I had done with many discounted beers from my local store.
02-06-2009 02:32:11 | More by nebula1999
2.33/5 rDev -27.6%
I have lived in Germany for 7 years, I know a krystalweissen, I know what it looks like, I know what it tastes like.
This "Crystal Weiss" has NO banana OR clove esthers whatsoever. I highly doubt that wheat was used more than 15 to maybe 20% of the malt due to piss-poor head retention.
I'm sure they used Saaz hops for the bitterness at 60mins, and maybe hallertaur for flavor and aroma. Curious to see what type of yeast used, tastes like California ale. Infact this beer is pretty much not a weissen, it falls into the amber/marzen category.
I'm writing Spanish peaks brewing Co. after I'm done here to further vent.
Highly do not recommend! Filter a Sam Adams hefe with a coffee filter and you've got a better krystalweissen.
01-31-2009 03:21:11 | More by Gutensheisse
3.08/5 rDev -4.3%
Clear golden with a small head and very little lacing.
Aroma of caramel and citrus.
Some maltiness, hops not really noticeable. Tastes like a really good Budweiser, which makes it an easy drinking mediocre beer.
Good to give to a friend who loves mass produced beer and doesn't want to try craft brews.
01-01-2009 17:23:16 | More by MOShepp
3.65/5 rDev +13.4%
12oz to 20oz mug, pours a filtered golden amber shade, white head fades to lacing
smells of hops, sweet malt, the hallertau and saaz shine heavily, floral
taste is nothing of a wheat beer in my eyes, malty and sweet with a nice hopping, bitterness is a low but flavoring hops are super delicious and as the scent informed me the hallertau and saaz are well played. Light wheaty flavors, reminds me slightly of a way better bmc take, would be great to introduce people to craft beer.
mouthfeel is of a good weight, nice subtle flavors and bitterness, sweet and extremely sessionable.
12-16-2008 03:04:59 | More by drxandy
3.58/5 rDev +11.2%
Out of the bottle this beer was a clear (as it should be, being a filtered Hefeweizen) honey gold color with a small white head. The retention was very poor sadly and the lacing under-average. The aroma was pleasant, like a sweetened iced tea, floral hops, hints of bananas, cloves and peaches. The flavors were not nearly as sweet as the aromas suggested, the first note was hop bitterness actually followed closely by pale malt and some yeast notes with hints of fruit. The body was medium/light and the carbonation medium/high. The mouthfeel was not as smooth as I prefer. Still, this was refreshing and crisp, a fine summer beer.
11-13-2008 22:02:41 | More by thekevlarkid
New York
3.43/5 rDev +6.5%
Appearance of clear apple juice orange. Thin bishop's collar, no head. One or two tiny bubbles. Looks kinda thin and watery.
The aroma is weak but pleasant enough. Slight fruit (lemon/orange peel). Some sharp crystal malts; also a hint of caramel, but just a touch. Not bad, just not as strong as I would have liked.
The taste is a first touch of lemon and then some soft wheat. Could use a more dry balance, but some nice citrus hops come in after it warms up a bit. The lemon and citrus hops add a tart bite.
The feel is a li'l bit creamy. Medium body. Actually a good thickness for style. It's a bit of a girl drink, but very drinkable. It's unbalanced; a crystally and fruity wheat ale.
11-02-2008 22:36:39 | More by williamherbert
3.1/5 rDev -3.7%
Poured into a Chimay glass, this beer turns out copper colored with no head at all. Very light malt in the nose, a tad grainy. The flavor has a light touch of wheat, a moderate malt flavor, and nothing else. Moderate body, not much cabonation.
I've hardly ever had such a neutral beer... nothing good, nothing bad, just bland. Bleagh.
10-27-2008 01:46:18 | More by allengarvin
3.53/5 rDev +9.6%
Pours deep golden amber with a white foamy head that slowly desends to a thin, lasting cover, leaving some lacing.
The smell is biscuity with a wheat tang and a very vague fruitiness.
The taste is of sweet biscuit with some caramel and a mild sourish touch. There's a floral hop touch in the finish, along with a vague fruitiness.
It's appropriately light-bodied and smooth. Pretty crisp and refreshing.
Leans more toward an American Pale Wheat Ale, with a Krystalweizen touch, IMO. Anyway, it's pretty basic, but refreshing and very easy to drink. A nice thirst-quencher overall.
10-09-2008 20:04:00 | More by jwc215
Crystal Weiss from Spanish Peaks Brewing Co.
76 out of 100 based on 36 ratings.


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¿Aún no has visto el más reciente vídeo de Digital Samba, creado gracias a Realiza2? ¡Hoy te lo presentamos!
Lanser, the leading Corporate Language Training organisation in Spain, held their first Forum for Human Resources professionals: Business & English: Internationalisation and English as a Strategic Factor in Bilbao recently.
MRG Labs was nominated Best Application of Technology at 2012 PA Tech Awards this past Spring for its very unique application for collaboration technology within the manufacturing sector. MRG is using our OnSync web collaboration and video conferencing service to provide demos of their Grease Thief(tm) product as well as troubleshooting the device. This has allowed MRG (a York, PA-based company) to become an international firm without having to budget for international travel.
We're extremely proud to announce we've been chosen by webhostingsearch.com as best web tool in their brand new best web conferencing tool category.
Connecting with technology, E-meetings offer a new dimension for manufacturers. MRG Labs has been a client with Digital Samba for the last 3 plus years and we were very honored to be part of MRG's success on landing new manufacturing business. The story that was published in the Central Penn Business Journal this past February.
Digital Samba once again hosted the William Goldfarb Foundation's Online Board Review and Recertification seminar. This event was delivered from the Philadelphia Airport Marriott and hosted more than 60 online podiatrists from across the U.S.
BARCELONA, Spain - 25. May 2010 - With the release of OnSync 4 beta, Digital Samba has raised the bar yet again. This new version of OnSync is released at a time where online meeting and presentation products are in higher demand than ever. The recent and ongoing disruptions to air travel have led many to seek alternatives to business journeys, accelerating what has already been rapid growth of this exciting market segment.
The following is a Q&A intended to help OnSync users, Partners, & customers achieve the best possible experience when using OnSync in a high-quality production environment.
We recently read "14 Reasons Why Enterprise 2.0 Projects Fail", by ZDNet's Dion Hinchcliffe. Excellent reminder of common pitfalls associated with technology projects in modern organizations.
Digital Samba bietet Web-Conferencing-Lösungen für Grossunternehmen und KMU's. Digital Samba ist der Urheber der OnSync all-in-one Web-Conferencing-Lösung. OnSync zeichnet sich durch einfache Bedienbarkeit, Audio-und Video-Kommunikation und einen leichten Zugang aus. OnSync wird verwendet für Online-Meetings, Web-Konferenzen, Webinare, Intranets, eLearning, Audio-Conferencing, Desktop Sharing, Remote-Support, Konferenzschaltungen und Videokonferenzen. OnSync, Stay in Sync und Digital Samba sind Warenzeichen von Digital Samba, SL.


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PSA Occasions Peel & Stick® Interchangeable Stamp Collection
- Every occasion is more special with a fun stamp from this Peel & Stick® set.
Organize your calendar with these fun Peel & Stick® designs from PSA Essentials. Appointments for lunches, parties, business meetings and more will never be forgotten with these fun stamp designs. Give this collection as a gift to your busy friends and family members.
© PSA Essentials
Note: This product is only compatible with PSA Peel & Stick®.
It's easy as 1, 2, 3 to change out the center icon or outer ring to give your stamp a fresh new look for every occasion! Buying guidelines:
- To use a design set without personalization, purchase a blank stamp body and stamp alignment tool duo
- To use a design set with personalization, purchase your desired PSA stamp and stamp alignment tool, each sold separately.
Click here for a detailed video demonstrating how you can customize your stamps on the fly.


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Tributes to Rawtenstall sports stalwart Jackie (From Lancashire Telegraph)
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Tributes to Rawtenstall sports stalwart Jackie
3:04pm Wednesday 29th February 2012 in Sport By Tyrone Marshall, Reporter
A KEEN follower of local sports teams who was mentioned in David Lloyd's autob-iography as died at the age of 77.
Jackie Barnes was described by former England Test cricketer and Lancashire League stalwart David 'Bumble' Lloyd as the 'Rawtenstall Heckler'.
Jackie, from Waterfoot, earned the nickname for his habit of barracking batsman on their way out to the crease.
He was well known as a fan of local Cricket, football and darts teams and could always be seen watching Rossendale United and Rawtenstall Cricket Club.
Friend Chris Woods said: "He was well kno-wn throughout the Valley for his love of sports and followed local football, cricket and darts teams. He also travelled all over the country listening to his other passion, brass bands.
"Jack made many fri-ends through the spor-ting venues and pubs where he followed many of the darts teams.
"He was also quite well travelled, his last big adventure was when he went on a tour of Ame-rica with his close pal, the late Paul Whitney."
Jackie was the only son of James and Rachel Barnes and lived in Waterfoot. He spent most of his working life at Smith and Nephew at Cloughfold.
Bacup Borough man-ager Brent Peters, who was also manager of Rossendale United, says that Jackie will be sadly missed around the Rossendale Valley spor-ting scene.
"Whether it was football at either Bacup or Rossendale United you would see Jackie at games and he was a recognisable figure for everyone," said Brent "He was a fixture at Rawtenstall cricket as well and everyone there knew him well.
"He would go all over the place to support teams and he would often walk to matches.
"Brass bands were his first love and he was regularly at festivals in the Upperhill and Delph area and whoever met him had good things to say about him.
"He had a great mem-ory of players from the past and was a real character and the Valley is that little bit darker now that he has died."
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The case of a prominent valley real estate developer, found murdered inside his own office four years ago, has gone cold.
To this day, police still have not made an arrest in the murder of Irving Shuman.
His family is stepping forward, offering a hefty reward and hoping someone will reveal information leading to an arrest.
Shuman's son and daughter are offering a $30,000 reward for justice for their father.
"My father was 84 he had the spirit of 44, he loved life, he loved this community," says Rick Shuman.
He smiles slightly when talking about his dad, Irving Shuman, but says it took a long time to get to this point.
His dad was found murdered at his office near 7th Avenue and Camelback back in 2008. His girlfriend found him inside. He'd been strangled with a telephone cord.
His family is heartbroken. They never got a chance to say goodbye.
"It's been a struggle, I think that myself and my sisters have done everything we can to try and honor my father's spirit," says Shuman.
His dad's Lexus was found in California shortly after the murder. There were a group of men inside, but police were never able to tie any of them to the case.
Now four years later, no solid leads. Amy Shuman says it's difficult to move forward when the killer is still out there.
"I want justice for my dad, nothing is going to bring him back but for me I really think I would feel better," says Amy.
Her dad was a successful real estate developer who strongly believed in giving back. At the time of his death, he had contributed to more than 100 charities. He was also very active in the Jewish community.
"Honestly we think about him every single day, we're grateful to him every single day," says Rick. "That was the kind of father he was, he inspired you to become the best person you could."
The reward is $30,000. The family says the reward is only temporary. It will expire October 22nd.
The Shuman's say they chose to do it this way with the hopes that someone will feel compelled to come forward now and do the right thing.
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farmall c
Farmall C & Super C Tractors, 1948-1954
Moderator: Team Cub
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6 posts • Page 1 of 1
farmall c
anyone tell me how much a farmall c is worth sheet metal straight doesnt smoke starts and runs great there asking $800
Assuming the drive train is good you'd better grab it at that price!
If you can't fix it with a hammer, you've got an electrical problem.
My wife says I don't listen to her. - - - - - - - - Or something like that!
That sounds like a great price to me. If you're in the market for one, I'd jump on it. Around here, that would go for close to 2K.
Don McCombs
MD, Deep Creek Lake
"1950 Something" Farmall Cub
1977 International Cub w/FH
1978 International Cub
1948 Farmall Super A
1951 Farmall Super C w/FH
then i guess i really messed up a freinds family had a auction in idaho he wanted me to go to they sold super c with cultivaters $650, 350 instustrial with loader $1ooo, 560 diesel wide front $900, all of them kept indoors
Wow nice prices. Those deals are hard to come by and you gotta grab 'em when you can!
Trent McPeak
Cub Database
Call me if ya don't want it . WOW those are great prices.A super c for $650.00!!!Ketcham
47 CUB[Krusty] 49 CUB[Ollie] 50 H-- PLOWS DISCS MOWERS AND lots more stuff!!Life is to short -Have fun now cause ya ain't gonna be here long!!!!
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Gallery: Creative Arts Therapy Student Art
News & Events
Nazareth College Ranks 27th Nationally In Washington Monthly College Rankings
Read Story | Management, CIE, CAS, community service, Civic Engagement, Parents, Political Science, Homepage, Math, Theatre Arts, Biology, Pre-med, Veterans, Health and Human Services, Creative Arts Therapy, Employers, Admissions, Academics, Faculty, HomePreview, Student Life, Community Service, Physical Therapy, Alumni, Graduate Admissions, English, ICMS, Chemistry, History, HHS, Pre-veterinary, Social Work, Education, Recognition
Nazareth and Unity Health System Sign MOU
Read Story | Rochester, Physical Therapy, Alumni, Health and Human Services, Graduate Admissions, Creative Arts Therapy, Admissions, Social Work, Wellness, Homepage, Careers
- Nazareth's Director of Play Therapy Receives Award
Welcome to the Nazareth College
Creative Arts Therapy Department
M.S. Creative Arts Therapy
Program Offerings: Art Therapy and Music Therapy
The Creative Arts Therapy Department has been approved as licensed-designated by the New York State Education Department.
Prospective Art Therapy Applicants:
Application Deadline is January 15, 2015
Download letter here regarding interviews on February 6, 2015.
Prospective Art Therapy Students:
Apply for the Horovitz Scholarship


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The wait is over! Download the BeerAdvocate app on iTunes or Google Play now.
Get 12 issues / year of BeerAdvocate magazine for only $9.99!
Of Love & Regret (Import Series Vol. 1) - Stillwater Artisanal Ales
Displayed for educational use only; do not reuse.
Ratings: 238 | Reviews: 109 | Display Reviews Only:
Reviews by BilbosNuts:
3.48/5 rDev -8.7%
Poured from a 330mL bottle into a tulip glass.
A: Pours a hazy, sunburst orange/amber color. A thin white ring of foam clings to the sides of the glass on top of the beer. There is a minimal amount of carbonation as it appears quite still.
S: The aroma is loaded with various spices and herbs, making it very tea-like. Lavender and chamomile are definitely present as is a rosemary-like taste. There is a touch of floral hops but the herbs mostly dominate the aroma.
T: The taste is similar to the aroma in that the herbs and spices dominate anything else that tries to come through. Again, it is very tea-like with copious amounts of lavender, chamomile, and other various spices. Floral and leafy hops are present but any sort of malts are hardly noticeable.
M: It has a body that is on the lighter side with a minimal amount of carbonation. This has relatively high alcohol, but it isn't noticeable at all.
O: This was most certainly a unique beer. Definitely more of a herbal and spice forward drink than traditional hop and malt beers. Worth a try and I'm glad I did, but I don't think I'll be revisiting this one.
06-13-2012 01:27:08 | More by BilbosNuts
More User Reviews:
New York
4/5 rDev +5%
A: a light copper with a reddish orange hue. The creamy off-white head settles to a thin cap and last for a long time.
S: The smell is very herbal and floral with chamomile and lavender readily identifiable. There is a slight potpourri quality but the Belgian yeast still makes it though with a light orange fruity ester and a peppery note. There is a soft wheat aroma as well. I'm not getting an hops through all the herbs and tea.
T: The flavors are well balanced mainly orange, herbal and floral. The peppery phenols mix with the bitterness from the heather; if you've Fraoch Heather Ale you'll recognize it in there. The malt gives a light sweetness and an off dry finish. The balance is moderately bitter. The aftertaste is herbal and slightly bitter.
M: The body is medium-light with moderately-high carbonation. There is a light prickly astringency that can be expected with tea and spices.
O: A very interesting beer with a lot of flowery, herbal components that are well balanced. The brewer achieved the goal of a beer that captures the impression of spring. It's a bit sweet and a bit dark for a Saison, but as a specialty it works. I probably would have purchased this beer if I know what I was getting into with a beer brewed with heather, chamomile, lavender and dandelion. I really should brew up a beer with some heather in it one of these days.
10-22-2012 01:21:31 | More by MadScientist
4.3/5 rDev +12.9%
Appearance is golden brown to tan in color, with a thick light tan head and above average lacing. Smell is sweet, earthy, and yeasty. Taste is fantastic: herbaceous, woody, with a roasted barley up front; leathery and tangy sweet; all while a honey/brown sugar/banana sweetness shines through. It seems to be too sweet at times, but the sweetness yields to an earthy/yeasty spiciness.
04-24-2013 05:18:33 | More by mverity
New Hampshire
4.25/5 rDev +11.5%
07-04-2014 22:24:51 | More by JakerLou
4/5 rDev +5%
08-13-2014 05:02:28 | More by MicroBeerMan1980
3.5/5 rDev -8.1%
08-13-2014 21:44:58 | More by GOBLIN
4.69/5 rDev +23.1%
Unfiltered apple juice in color with a chill beer haze. Head is dense, off-white in color and has a moderate retention. Gentle lacing in the glass.
Highly interesting and carries a rich intensity. Gingerbread and crystallized ginger with rich, warm malt. Citrus, cardamon and bay all lingering in the nose.
Full, lush style that carries across the palate, building in intensity, all the time without becoming heavy. Pumpernickle bread, gingerbread, cardamon, nutmeg. Regal in its structure, the hops keep everything clean and supported. Great balance and length.
The medium+ body of the beer carries its richness without being heavy. The texture is almost creamy.
Utterly delicious!
07-05-2013 19:43:17 | More by Libationguy
4.09/5 rDev +7.3%
Stillwater Of Love & Regret is a saison with herbal ingredients added. I'm always up for an experimental saison. Let's dig in.
Appearance (4/5): Yellow, straw like and hazy; bright white head with a two finger head that dissipates into a small ring.
Smell (4/5): A very herbal and floral nose that does well not to get perfumy. Lavender, lemon, hay and grass really push to the fore. The scent edges into earthy territory, actually.
Taste (4.25/5): Very herbaceous in flavor following the nose. Lavender and lemon with a white grape, white wine like tart dryness in the finish. Dandelion adds some flower petal soft bitterness. Fruity yeast also contributes a lot to the flavor. A nicely complex saison, for sure.
Mouthfeel (3.75/5): medium low carbonation. Carbonation could be higher for the style (which is something I've felt when tasting other Stillwater beers, too, unfortunately). Highly dry in the finish, making this quite a refreshing, if odd, beverage.
Overall (4/5): I think Stillwater's Of Love and Regret is a very interesting, tasty beer that–while it certainly has some flaws–was a pleasure to try. It gets the earthiness quotient right and successfully gets the flower/herbal flavors to works without being too sweet or perfumey. A successful go at an herbed/spiced saison.
07-12-2014 02:22:19 | More by hagbergl
3.58/5 rDev -6%
Bottle purchased from Green's on Ponce in Atlanta.
Pours a slightly hazy dark copper color with an off-white head leaving decent lacing.
Smells of light malts with hints of musty hops and large amounts of phenols.
Tastes better than it smells as the phenols are less pronounced. Light malt flavors up front are joined by musty and somewhat leafy hops. Hints of spicy phenols come in near the end. The ending is mildly bitter. Mouthfeel is good, with decent carbonation.
Overall this is my least favorite Stillwater to date, I think the spiciness is too strong and results in the phenolic character. Perhaps it'll mellow out with some time.
06-30-2011 17:37:46 | More by glid02
3.75/5 rDev -1.6%
07-11-2014 23:36:23 | More by ianjsullivan
4/5 rDev +5%
03-24-2014 16:41:30 | More by bdtva
3.55/5 rDev -6.8%
(Served in a tulip glass)
A- This beer pours a clear lightly aged copper body with a swirl of microbubbles supporting a thick white head that last and last. The head turns rocky and pushed above the glass rim. The second pour is a bit hazy.
S- This beer has some fruity pear esters and some apple skin notes with a stale candy spice note in the finish.
T- The brassy wheat flavor blends with a stale spice flavor and a dry finish of brett grapefruit. There is an aftertaste of spice bitterness and herbs like tarragon.
M- This beer has a light mouthfeel with a slippery texture and no alcohol heat noticed.
O- The brassy wheat and stale spiced dominate. There is a faint cinnamon or ginger heat to the spice but it is a bit to oxidized to have much character. The yeast and brett notes offer some nice character but they are covered up.
06-23-2011 21:37:58 | More by rhoadsrage
New Jersey
3.75/5 rDev -1.6%
11-11-2012 23:39:06 | More by acurtis
Ontario (Canada)
3.8/5 rDev -0.3%
Bottle from Riley's in Madison. heather, chamomile, lavender, & dandelion, make for a floral and herbal taste combination that is interesting and different. Not great taste, but sippable and unique. Great generous retained head. Tad above average mouthfeel.
10-16-2011 02:33:09 | More by Sammy
4.5/5 rDev +18.1%
Import Series Vol. #1: Belgian Saison Ale
brewed and bottled by Stillwater at 't Hofbrouwerijke Beerzel, Belgium. Imported by 12 Percent, Brooklyn, NY
Carefully poured to leave the yeast behind in the bottle, a short head of creamy off-white foam rises steadily above a crystal clear golden-orange body. Streams of very fine tiny bubbles can be seen rising quickly to the surface. As might be imagined, the yeast pour leaves it cloudy and more orange-copper colored in the glass.
The aroma is yeasty, malty and hoppy with dominant notes of fresh corainder seeds, pepper, chalk, clove, dried grass, rose petals, and soft melon.
In the flavor more of the malt comes through adding a note of lightly honeyish sugary dough. A bit of berry-like fruitiness comes through as well, and a touch of subtle pine. It's more compact and focused than the wide, airy aroma suggests. The bitterness balances at a moderate level, and it finishes almost without change: a bump of fruitiness appears and disappears quickly, and then dusty soft clove emerges as the last standing note as the malt dissolves from the palate. With the yeast pour it becomes even more complex, adding in a nice bit of nuttiness, and some lemon and orange notes. The alcohol is never noticeable.
In the mouth it's light bodied bordering on medium, and velvety smooth across the palate.
It's quite a nice beer with an eloquent, expansive aroma followed by a more subtle, focused flavor. You could quaff this beer but you would miss all of its beautiful nuance. Superb!
01-14-2011 14:50:31 | More by NeroFiddled
4/5 rDev +5%
12-07-2011 16:28:20 | More by Desaparecido
4/5 rDev +5%
01-22-2012 02:14:31 | More by bconsidine
3.83/5 rDev +0.5%
Pours a nice dark gold with a good amount of haze and a solid three fingers worth of head.
The nose is interesting and gets me thinking about what was added and when. I get lavender more than anything and something else that had a bit spicy character.
The taste is very saisonesq with a nice a creamy finish. More than anything I get pineapple notes that really make this an exceptional beer.
11-23-2010 02:48:31 | More by AndrewNations
New York
3.5/5 rDev -8.1%
12-19-2011 19:22:45 | More by Ralphs66
4.5/5 rDev +18.1%
06-18-2013 05:28:27 | More by beerloverofbham
South Carolina
3.5/5 rDev -8.1%
Served from tap into a Trappe Door tulip. Poured a slightly hazy yellow-orange with a one finger slightly off-white head that subsided to a minimal amount slowly. Maintained nice lacing throughout the glass. The aroma was comprised of sweet malt, spices, herbs, fruit, and subtle tart. The flavor was of sweet malt, spices, fruit, and herbs. It had a light feel on the palate with medium carbonation. Overall this was a decent brew. I was a little letdown by this one as I went into it expecting a nice and complex brew, but found it to be very one note with the spice and herb character going on in both the flavor and aroma. For what it lacked in complexity, it made up for it with the refreshment aspect. This is a good thing when you aren't craving something to challenge your palate. Worth trying to get your take on it, but that is about it.
05-15-2012 11:34:14 | More by thagr81us
4/5 rDev +5%
Pours a very cloudy orange/amber with a big frothy off white head.
Plenty of floral aromas along with yeast, bananas and spices.
Flavor is sweet, fruity, spicy and herbal. Lots going on here. Pretty complex and tasty brew. Spicy cinnamon-y notes in the finish. Very light bitterness. Light to Medium mouthfeel, oily texture and soft carbonation makes for quite a pleasant drink.
04-01-2011 20:15:05 | More by nimrod979
4/5 rDev +5%
03-14-2013 22:04:18 | More by GRG1313
District of Columbia
5/5 rDev +31.2%
07-11-2014 18:16:55 | More by Swift989
3.9/5 rDev +2.4%
12 oz. bottle poured into a Burley Oak snifter (4/16/14)
A: Deep straw color.
S: Smells good. Very herbal and floral. Smells like spring.
T: Extremely herbal with a lot of farmhouse flavors in there. This might be the most herbal beer that I've had, which is more pronounced due to the inherent flavors that come with it being a saison.
M: Slight carbonation and just a bit rough.
O: Interesting for sure and quite the flavorful saison.
07-02-2014 02:49:30 | More by gillagorilla
Of Love & Regret (Import Series Vol. 1) from Stillwater Artisanal Ales
86 out of 100 based on 238 ratings.


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The occupational health program is designed to protect both you and animal populations. Your specific medical requirements in the program depend upon the species of animal involved. Often times the only requirements are an annual test for TB and completion of a questionnaire about your allergies. WF Baptist Medical Center Employee Health Services will inform you by email of your requirements, based on the information provided about you in the Institutional Animal Care and Use Committee protocol. There are different options for completing the medical requirements and communicating with WF Baptist Medical Center Employee Health Services, depending upon whether you are faculty/staff or a student/trainee. Be aware that some options may include out of pocket expenses.
Option 1. WF Baptist Medical Center Employee Health Services
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Option 2. Student Health Services (SHS) located on the Reynolda campus
Option 3. Your own physician
Main Line 336-716-4548Concern Hotline 877-880-7888
Disclaimer: The information on this website is for general informational purposes only and SHOULD NOT be relied upon as a substitute for sound professional medical advice, evaluation or care from your physician or other qualified health care provider.


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For 25 years Avera McKennan has partnered with Sioux Falls Fire Rescue to teach fire safety and burn awareness to little children. Nancy Naeve Brown went to the Washington Pavilion to see how a cowboy, a fireman & a bright yellow dog are stopping, dropping and rolling.
Sioux Falls Fire Inspectors Russ Downs and Shannon Galbreath along with Avera McKennan Certified Family Life Educators Betty Barto-Smith and Doniese Wilcox got a little help from some of their long time friends to teach pre-schoolers, for one, never play with matches cause when you play with fire you get burned.
It's the 25 anniversary of this free puppet show and this partnership between Sioux Fall Fire Rescue, Avera McKennan and most recently the Washington Pavilion who provides the perfect venue for a captive audience which is saying something for this age group.
Doniese Wilcox, Certified Family Life Educator with Avera McKennan says, "Puppets are important. The kids all learn their names really quickly, they all have names. They relate to puppets. Kids don't always understand at this age the difference between real and pretend. They think they are real or magical. It gives a whole new dimension to use puppets."
For a lot of these little faces, this is their first introduction to burn awareness from a real life fireman.
Fire Inspector Russ Downs says, "Just to be aware there are dangerous things out there and if you see something like that tell you folks. If you see other kids doing something dangerous, stay away from it and then tell somebody."
Avera McKennan also hands out some materials when the kids leave to reinforce what they just learned. They give them a Stop Drop and Roll sticker. A bath thermometer so they don't get scaled in hot water and a coloring book to remind them to call 911 if they get help.
Stop, drop and roll: 4 little easy to remember words for these 3 and 4 year olds that could prevent major burns if their clothes catch on fire.
Russ says, "Stop drop and roll. Hopefully if they didn't play with fire they wouldn't need it, but kids are curious and don't realize how dangerous it is."
Fire rescue says there have been 11 fires so far this year involving children, if they can decrease that number by even one, Elvis the hound dog has done his job!
500 pre-school aged children and younger attended one of the four burn awareness puppet shows this week at the Washington Pavilion.
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The Daily Word featuring blame, yakuza, sunscreen, free speech and booth babes
We may finally have someone to blame for starting the Wallow Fire.
Meanwhile, firefighters in Rio Rancho are penalized for harrasing a rookie and his "private part."
After 33 years of foot-dragging, the FDA will start regulating sunscreen like it should have been all along. The Alibi's Miss Diagnosis rejoices.
The ever-resourceful yakuza and their crime syndicate overlords are capitalizing on Japan's tsunami disaster.
For my July 1 birthday, L.A. schools are banning flavored milk.
Meanwhile, two landmark court rulings favor students' free speech when they're online at home.
Here are five things to keep an eye on as Republican presidential challengers start lining up.
The 2011 E3 booth babes [NSFW ads] and the lonely dudes who photograph them.
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DFSR reduces risks associated with WAN network outages and risks associated with branch office server failure. It reduces costs associated with branch office setup and management and increases collaborative opportunities across all business sites. It enhances remote access functionality and reduces the cost and management of systems backup.The centralisation of data and core systems is a strategy long proven to be of value to any business that seeks consistency across all areas of operations. Distant geographic locations demand that either additional zones of IT management are established at remote site offices, with all the costs and human resource implications associated with that, or the centralisation model is diluted.JASCO has deployed solutions based on DFSR, which have extended to remote sites local file and print services for maximum performance, ensuring that all business data is available and under the control of the central zone of IT management. In the event of a total WAN outage, local file and print based services can continue uninterrupted until such time as the WAN service can be resumed. This also minimises the risk of data loss, and ensures that the impact on staff productivity is minimised. Because all local file services are replicated, the risk of business impact when the local server experiences an outage is also greatly minimised, as services are automatically deployed over the WAN until such time as the local server operation is resumed. While performance in this failover mode is not optimal, the impact on staff productivity is again minimised.
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Aligned for success.In a world where change and competition are constant, it's more important than ever that your technology plan syncs with your business plan.
Whether it's keeping a global workforce up and running, understanding what to do with massive amounts of data, or realizing the benefits of moving to a cloud environment, HP and Deloitte can help.
Deloitte and HP work through a unique Alignment Model that makes the most of our capabilities in focused market areas. Our joint offerings are targeted in areas we believe will have the best impact on your business.
We combine our HP technology with Deloitte industry and business insight to help you in your efforts to grow your company. We work with you to align your business and IT so that you are better able to make informed decisions, compete and succeed.


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Kan-na-machi town office, Nakazato br...
van Hiroky OGAWA
Loading ...
Panoramische foto door Hiroky OGAWA Genomen 09:48, 19/11/2010 - Views
Kan-na-machi town office, Nakazato branch (outside)
It has never been used as a public office though it was planned as a Nakazato-mura village office.
Because the Nakazato-mura amalgamated with the Manba-machi town.
The first floor is a books corner.
The shelf is used up to impossible height.
4F planned as a public office office is a fitness gym.
It was built together with the gym it.
It has never been used as a public office though it was planned as a Nakazato-mura village office. Be...
Onouchi valley is located in the mountain area in Saitama Prefecture. The Ice art has been made in w...
These icicles are artificially made for tourists by the people lived in this village. It is very col...
Mt.Kasamaruyama (1189m), Gunma Prefecture Ueno village.It would climb in about one hour from the foot...
The eight islands of Japan sprang into existence through Divine Intervention.
The first two gods who came into existence were Izanagi no Mikoto and Izanami no Mikoto, the Exalted Male and Exalted Female. It was their job to make the land for people to live on.
They went to the bridge between heaven and earth and, using a jewel-encrusted halberd, Izanagi and Izanami churned up the sea into a frothy foam. As salty drips of water fell from the tip of the halberd the first island was formed. Its name was Onogoro.
So far, so good. But when Izanagi and Izanami first met on their island, Izanami spoke to Isanagi without being spoken to first. Since she was the female, and this was improper, their first union created badly-formed offspring who were sent off into the sea in boats.
The next time they met, Izanagi was sure to speak first, ensuring the proper rules were followed, and this time they produced eight children, which became the islands of Japan.
I'm sure you did not fail to miss the significance of this myth for the establishment of Japanese formal society.
At present, Japan is the financial capital of Asia. It has the second largest economy in the world and the largest metropolitan area (Tokyo.)
Technically there are three thousand islands making up the Japanese archipelago. Izanagi and Izanami must have been busy little devils with their jewelled halberd...
Japan's culture is highly technical and organized. Everything sparkles and swooshes on silent, miniaturized mechanisms.
They're a world leader in robotics, and the Japanese have the longest life-expectancy on earth.
Text by Steve Smith.


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While hunting at Pyramid Mountain has been cancelled by Morris County, one local official said Montville will not be putting any regulations on the hunting season to stop hunters from shooting at the park because of ongoing work on the PSE&G Susquehanna-Roseland power line project.
The Morris County Park Commission sent a letter to hunters advising them that the hunt was being cancelled early this season as work continues on the power line, which runs through parts of Montville, Boonton, Kinnelon, Jefferson and other municipalities. The Pyramid Mountain Natural Historic Area is located in Montville and borders the Borough of Kinnelon.
According to the letter sent to the hunters by Kelli Kovacevic, superintendent of natural resources management for the Morris County Park Commission, the county had become concerned about hunters shooting while work on the project begins to pick up.
"Due to anticipated levels of disturbance and noise in the area, as well as safety concerns, the Morris County Park Commission has decided to cancel the remainder of the bow and shotgun hunt in this park," the letter said.
But since the county park lies within Montville boundaries, Kovacevic reached out to the township to inquire about whether Montville will permit hunting for the remainder of the season, as per the township's regulations. Township Administrator Victor Canning said, after speaking with the township committee this week, the township will.
"We have quite a bit of land. We won't be able to enforce it," Canning said Thursday. "We just felt at this point, people would have to be responsible when they go hunting."
Canning said attempting to enforce a no-hunting rule for the rest of the season, which ends on Jan. 31 according to the state Department of Environmental Protection, could also become costly. The township would have to separately advertise the cancellation of the hunt and possibly staff patrols to enforce it.
"Logistically, it's a nightmare to even try to stop," Canning said.
However, while the township is not planning to outwardly stop the hunt, Canning said the county will still enforce the cancellation of hunting at Pyramid Mountain for the remainder of the season using county resources.
"They made that decision, but again, they have more assets than we do," he said.
The 500-volt power line project, which began with a pre-construction phase in September, will go through 45 miles of the state in total, stretching from Berwick, PA, to Roseland.


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Old Dominion University's policies and guidelines for all official university Web pages are now available via the university homepage. The policies and guidelines are meant to maintain a consistent editorial and graphic identity on all official Old Dominion Web pages.
Included on this site are three categories: Official Web Page Policies, which outlines the specific policies and guidelines for college, division, department, professional organization, program, student organization and faculty/staff pages; Editorial Style/Guidelines, which addresses topics such as introductions, citing university achievements and the official names of campus buildings; and Graphic Guidelines, which states specific policies for using the university's graphic identifiers and colors.
To access the policies and guidelines, go to http://www.odu.edu/home/secondary/www.html, or, from the university's home page, click on "Faculty and Staff" and then select "WWW Policies and Guidelines" from underneath the "Procedures and Guidelines" heading.
This article was posted on: July 30, 2001
Old Dominion University
Office of University Relations
Room 100 Koch Hall Norfolk, Virginia 23529-0018
Telephone: 757-683-3114
Old Dominion University is an equal opportunity, affirmative action institution.


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Danville – Jobs are on their way to the Danville area.
The city announced that they will be opening a Burlington Coat Factory. The opening of the factory will bring 50 new jobs to the community.
The story is expected to break ground in the fall at the Village Mall. If you would like to apply contact the Village Mall at 217-446-7886.
Evangelist Franklin Graham prayed on a sidewalk outside the Pentagon Thursday after his invitation to a prayer service inside was withdrawn because of comments that insulted people of other religions. More>>
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Six earthquakes rang through Santa Clara County over the last week, with the strongest coming out of San Martin early Sunday morning. That one registered a 2.2 on the Richter scale, according to the U.S. Geological Survey website.
The two-point tremor, which struck at 4:25 a.m., had an epicenter just eight miles northeast of Gilroy.
On May 8, a 1.2 shaker hit five miles northeast of San Martin, about nine miles northeast of Gilroy.
The closest quake to hit near Campbell, Los Gatos and Cupertino was a 1.1 tremor one mile southeast of Saratoga. That one struck May 9 at 2:29 a.m.
Los Altos also saw its fair share of tremors this week, with a 1.7 one striking May 8 just three miles south of the city. The epicenter was four miles west of Cupertino. The next day, a 1.5 quake hit three miles south of Los Altos again.
A 1.6 rounded out Los Altos' earthquake hat trick on May 11 when it struck, once again, three miles south of the city and just three mils west of Cupertino.
Four quakes also shook up Gilroy's neighbor to the south, Hollister, in the last week.
The first, on May 6, registered a 2.8 on the Richter scale, while the second was a less-intimidating 1.2. That one went down at just before 4 p.m. on May 10 and was followed by a 1.4 shaker four hours later.
The last quake to rock Hollister struck at 7:29 a.m. the morning of May 11 and registered an even 2.0.
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Augusta County investigators believe they've put a child predator behind bars.
Isauro Monroy, 29, of Harrisonburg was arrested over the weekend on a pair of felony charges.
The Augusta Sheriff's Office says the would-be victim was a 14-year-old girl, who said Monroy had sent her illicit text messages and an obscene photo. She turned her cellphone over to deputies, who took Monroy into custody when he showed up for what he thought was a meeting with the girl.


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Microbiology Laboratories
Microbes in our world and what they do.
Sep 01, 2014 - 01:33 PM
5-1 Bacterial nutrition
(66213 Reads)
Table of Contents| Chapter Article List| Printable Version | Printable Chapter[Next]
The growth of any microorganism, whether in its natural niche or in a laboratory, is dependent upon the presence of certain essential compounds in its environment. In the lab all these components must be provided for in the culture medium for the organisms to grow. The potential composition of media is as diverse as the number of microorganisms under study. This section discusses the basic requirements for all organisms and the components of culture media. If you want to know more about microbial requirements for growth, read the chapter on bacterial nutrition in your microbiology textbook
A fundamental and often ignored ingredient in all growth media is water. Water is an amazing compound. It is the only natural substance found in all three states; liquid, solid and gas at temperatures commonly found on earth. Water has a high specific heat index and can hold a large amount of heat. Water is the universal solvent, dissolving many more substances than any other liquid. All biological reactions take place in water. Its unique properties allowed the development of life on this planet. When humans discover life on other planets, life forms will likely be water-based. Besides being the solvent of choice, water can also donate H or O to certain reactions, but this contribution is minimal. In the preparation of most culture media, the first ingredient added is water.
The second most important ingredient added to media is the carbon source. For many of the media we will use in this course, an organic compound, such as glucose, will serve as the carbon source. However, this is not always the case. Autotrophs will utilize CO2 for cell carbon and the medium used for the growth of some autotrophs consists of just a few salts. In many cases the carbon source will also serve as the source of energy. E. coli, growing in a minimal glucose medium utilizes the glucose both as carbon and energy source. In other cases, another source will be used to generate energy, including inorganic compounds and light.
Carbon is not the only element needed in relatively large amounts by microorganisms. Hydrogen, oxygen, nitrogen, phosphorous, sulfur, and potassium are usually provided in a culture medium. Some microbes can assimilate these elements in their most simple form (i.e. O2, H2,or N2), while in other cases they have to be provided as a part of a larger molecule (KNO3, amino acids, MgSO4). Other elements that are also essential, but are not added in as large a quantity include, magnesium, iron, calcium, and potassium. Whatever the source, all these elements must be provided to support growth.
Components of Media and its Classification
Since the list of growth requirements is quite extensive, providing all of them to a microorganism in a culture medium would seem complicated. In practice, most media is easy to make, but some formulations can be tremendously difficult. The ingredients added to culture media can range from pure chemical compounds to extracts and digests of plant or animal tissues. If all the components of a medium are known both qualitatively and quantitatively, it is referred to as chemically defined medium. This type of medium is often used to study the nutritional requirements of an organism or is necessary when elucidating various metabolic processes. Complex medium contains components that are extracts or digests whose exact chemical composition is impossible to determine and often varies from lot to lot. Therefore the exact amount of ingredients in complex medium is generally unknown. Common extracts and digests used in the preparation of microbial medium include; brain heart infusion (boiled, concentrated cow brains and hearts), yeast extract (killed and purified, dehydrated yeast) and various peptones (a digest of certain plant and animal proteins). These complex materials can provide carbon and energy sources, all necessary minerals, and growth factors (known and unknown) to an organism. Complex medium is often used in diagnostic tests, since they often provide all necessary components for growth of many different microorganisms.
Media used in the cultivation of microorganisms can also be classified according to the way in which it is used.
If a solid medium is necessary, agar is usually added as the solidifying agent. For plates or slants, a 1.5% concentration of agar is typical. For semi-solid medium < 0.5% agar is employed. Agar is a complex, long chain polysaccharide derived from certain marine algae and has several useful properties. When added to a solution, it melts at 100 °C forming a slightly viscous liquid that solidifies at ~43 °C. After solidification, the agar will not melt unless the temperature is again raised to 100 °C. This is a tremendously useful property as you will discover later in the semester. Some other useful properties of agar include its resistance to microbial degradation and its translucence for easy viewing of colonies embedded in the agar. One important disadvantage of agar is its tendency to harbor impurities, which are virtually impossible to completely extract. With certain organisms, these impurities can sometimes interfere with nutritional studies, and even inhibit growth. Chemically defined medium that contains agar must technically be considered complex. If agar presents a problem in certain studies, silica based solidifying agents are usually used as a substitute.
We owe the adoption of agar as a solidifying agent in microbiology to Fanny Eilshemius Hesse. Robert Koch and her husband Walter Hesse were searching for a method of culturing microorganisms on solid surfaces. Walter had tried using potato slices and solidified gelatin, both with unsatisfactory results. In 1881, Fanny suggested he try agar (a thickener she often used in cooking). With this new solid medium, Walter was able to develop pure culture techniques and discover the causes of many diseases, including tuberculosis.
Sterilization of Media
In almost all cases, once a medium is made, it must be treated to eliminate any microorganisms contaminating containers, media ingredients, weighing papers, or other surfaces that come in contact with the medium. If this is not performed correctly, contaminates arise during incubation, making microbiological investigations impossible. Sterilization is defined as the inactivation (or removal) of all life forms (including the pseudo-life forms, viruses) in a specific area. Culture media must be made sterile without inactivating nutrients necessary for growth of the microorganism. Equipment and media used in the microbiology laboratory are most often sterilized using one of the methods listed in Figure 5-14.
Figure 5-14 Sterilization of media
Some common methods for the sterilization of media and instruments. The methods used depends upon the material and its intended use.
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Description:Intel Xeon 3.2GHz 1MB Full Processor Option KitPart Number(s)Part# 374492-B21
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More than 200 students displayed their research in the arts and humanities, business, professional studies, science, and social science at Providence College's fifth annual Celebration of Student Scholarship and Creativity, held Wednesday, April 23, on the upper level of Slavin Center. "The projects are exemplary because of the depth of commitment and understanding they reflect," said Dr. Hugh F. Lena, provost and senior vice president for academic affairs. "We congratulate both the students and their faculty on their outstanding accomplishments. We hope that their enriching experiences serve as the foundation for future academic and professional endeavors." For more information about this year's event, click here.
The School of Arts & Sciences would like to congratulate the four students selected for the inaugural Robert H. Walsh Student Research Fellowship. The fellowship is named for the late Robert H. Walsh, a leading Providence College donor who bequeathed over $6 million to the College for scientific scholarships, academic enrichment opportunities, and College's first endowed academic chair in the sciences. Each fellowship supports student research with a $4,000 stipend for the student, $500 for supplies, and a $1,000 stipend for a faculty mentor, along with preferred housing rates on-campus. The inaugural Walsh Fellows are: Emma Beer '16 (Spencer, Mass.), Alexander Devanny '15 (New Fairfield, Conn.), Michelle Ouellette '16 (Andover, Mass.), Jonathan Varelas '15 (Madison, Conn.). For more information, click here.
The School of Arts & Sciences is proud to announce the 2014 Summer Scholars award winners. All Ordinary faculty in the School of Arts & Sciences were eligible for the scholarship and this year had many great eligible candidates. This is the third year of the program, and the scholars are awarded a stipend for summer research. The 2014 Summer Scholars are: Ruth Ben-Artzi from Political Science, Cayla McBee (pictured) from Mathematics/Computer Science, Jeffery Nicholas from Philosophy, and Eve Veliz from Sociology.
Freedom Riders Discuss Their Experiences with the Providence College Community
Father Smith Fellows to Spend the Summer Abroad in Study and Service
History Professor Dr. Fred Drogula Honored with Accinno Faculty Teaching Award
Commencement Speaker Temple Grandin Exhorts Graduates to Work on "Real Projects"
English Major Awarded Prestigious Fulbright Scholarship to Teach in Nepal
Basketball Star and Sociology Major Bryce Cotton Made His Mark in Classroom
English Major Matthew Santos Accepted Early to Brown's Prestigious Alpert Medical School
Political Science Graduate Lands Management Trainee Position with Nestle
Research Helps Neuroscience Student Reach Graduate School
Graduating Seniors Say Attending PC was Best Decision They Ever Made
Documentary About Smith Hill Featuring Eric Hirsch of Sociology to Air on RI PBS
What does it mean to be a Catholic and Dominican college? We invite you to explore this question and the distinctive mission of Providence College.
About Providence College's Catholic and Dominican Identity


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WEST PEORIA, Ill. -- A 41-year Fourth of July tradition continued Wednesday in West Peoria.
People lined the street as the parade kicked off at 10 a.m.
Politicians along with members of the military and floats from different organizations took part.
WEEK News 25's Ashley McNamee and Chief Meteorologist Chuck Collins braved the heat to wave and throw candy to the crowd.
"Everybody comes out for it no matter how hot it is and this was kind of like the preview to everybodys' Fourth of July festivities today coming to the West Peoria parade," said Meteorologist Chuck Collins.
The parade was started by Boy Scout Troop 11 in the early 70's as a patriotic salute to the nation, and has grown every year since.


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The first tornado moved through Paintrock Road and Loop 306. The second traveled behind the Paul Ann Baptist Church.
It all began with around 8 o'clock when thunderstorms over the Permian Basin moved into Western Concho Valley.
Roofs are on the ground, irrigation systems turned over, and gazebos collapsed in San Angelo after two EF0 tornados with different wind speeds moved through the northeast and southeast parts of San Angelo at 8:20 and 8:24 Wednesday evening.
National Weather Service meteorologist, Mike Johnson, said they expected the tornadoes to go through West San Angelo.
"We've had some video that we've seen from the 306 and Paintrock Road area that it indicates the tornado moved across that intersection," stated Johnson.
The average speed of the tornadoes was 80 to 85 miles per hour with microbursts, strong gusts of wind, reaching 95 miles per hour.
Just before 8 p.m. on North Bell Street, Johnson said it is possible a macroburst blew 100 miles per hour and knocked the electric poles to the ground.
"I believe what happened, for the most part, was a macroburst... which is a large area of wind," Johnson said.
At 9 p.m., the office manager of Sea Arrow Marine near Fort Concho received a call saying the roof was off her building. She said she does not think they can afford to repair it.
"There's no way to fix it all. You're looking at a huge building.," said Kandis Rendall. "You're looking at half-a-million dollars to fix. There's just no way we'd be able to reroof it."
After the storm passed near the Central High School Freshman campus on Oakes, resident Ivan Havens found his SUV with smashed windows. Havens heard the sirens go off and left the car outside to take shelter in his basement with his two children.
"It was wrapped up, there's some metal wrapped up around it and other debris," Havens said.
The roof of a local business is in a practice field at Central High School's Freshman campus. The National Weather Service said 90 mile per hour winds swept the roof off and into the practice field.
Havens said he could not believe this happened in San Angelo.
"Shocking, you know," Havens said.


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QUILLED CREATIONS-Quilling Kit: Animal Buddies. In this kit you get patterns and instructions for six adorable little animals: Cat; Dog; Bunny; Frog; Duck and Pig. These creatures use a combination of miniature techniques with large tight circles and basic shapes. You are sure to get a smile or a giggle by adding one of these to a card; scrapbook page or by making them into magnets. This kit contains 1/8inch wide paper; thirty wriggly eyes and easy to follow instructions. Made in USA.


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KAG West and The Kenan Advantage Group, Inc., along with Kenan's predecessor Beneto Bulk Transport, employ about 1,600 drivers to transport gasoline and other petroleum products from oil refineries to gas stations throughout California.
The Fair Labor Standards Act (FLSA) requires that drivers who don't cross state lines be paid overtime when they work more than eight hours in a day or 40 hours in a week, and California has a similar state law. KAG West drivers routinely worked 10- to 15-hour shifts without overtime pay and were required to work through meal and rest breaks and after they had clocked out.
Employee Ron Mowdy gave written notice of the statutory violations, but the companies made no attempt to change their policies and procedures. Mowdy and another employee filed a class action against KAG West, Beneto, and Kenan Advantage on behalf of two classes of California drivers: those who were denied overtime pay, meal breaks, or payment for off-the-clock work in violation of state law, and those who were denied overtime pay in violation of FLSA and California law.
The trial court granted class certification. While the defendants' appeal was pending before the Ninth Circuit, the parties settled for $14 million, including $40,000 for Mowdy and $30,000 for the other named plaintiff. After attorney fees and costs, the rest will be allocated to the drivers based on the number of shifts they worked during the class period. A fairness hearing was held yesterday.
Citation: Mowdy v. Beneto Bulk Transp., No. 3:06-cv-05682 (N.D. Cal. Sept. 6, 2011).
Plaintiff counsel: Antonio M. Lawson and Sheila Y. Thomas, both of Oakland, California; and Jack W. Lee, Sean Tamura-Sato, and Kendra L. Tanacea, all of San Francisco.


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Make A Touchdown This Fall With Family Fun Football for Wii
MAKE A TOUCHDOWN THIS FALL WITH FAMILY FUN FOOTBALL FOR Wii Power-ups and mascot mode makes for a football game that is fun for the whole family! Vid
MAKE A TOUCHDOWN THIS FALL WITH FAMILY FUN FOOTBALL FOR Wii Power-ups and mascot mode makes for a football game that is fun for the whole family! Vid
Wolverine Studios Announces Music Wars 2010! Wolverine Studios, a developer of simulation games, is proud to announce that developer Antuan Johnson i
LIVE IL-2 DEMO BROADCAST ON THURSDAY 505 GAMES 1C TO BROADCAST LIVE DEMO SESSION On Thursday 13 August, 505 Games, in collaboration with 1C Company,
Got Game? Zoo Games, Inc. Naismith Memorial Basketball Hall of Fame Team Up For New Video Game Release Basketballs All-Time Greats Take Center Court
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THE SCRATCH PERVERTS AND DJ YODA PROVIDE EXCLUSIVE MIXES FOR DJ HERO The growing crew of turntable legends bringing mixes exclusively to DJ Hero cont
Evil Plans are Revealed as CJ Internet Unleashes the Third Story Trailer for Action MMORPG Mini Fighter! When we last left the story of Mini Fighter,
Paradox Interactive Announces Ship Simulator Extremes Paradox Interactive today announced Ship Simulator Extremes, the next installment of the acclai
JoWooD Announces for Wii Website New facts about the game are available here: www.yoga-game.com JoWooD Productions and DreamCatcher Games today annou
OSCAR DE LA HOYA HEADLINES DOWNLOADABLE BOXER PACK FOR EAs FIGHT NIGHT ROUND 4 Electronic Arts revealed that its first downloadable boxer pack for Fi
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EA READIES FOR GARGOYLE INVASION AND ANNOUNCES RELEASE DATE FOR ULTIMA ONLINE: STYGIAN ABYSS Players Prepare to Descend into the Abyss on September 8
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Section 8 Opens Up To Everyone SouthPeaks Sci-Fi FPS Hits Open Beta on PC SouthPeak Games announced today that its upcoming sci-fi first person shoot
August 13, 2009 EverQuest Underfoot Release Date and Preview Events Announced Sony Online Entertainment is proud to announce that the 16th expansion
Groovin Blocks Boogies into Stores Rhythm Puzzle Game for Wii Dances onto Retail Shelves Zoo Games, Inc. today announced that Groovin Blocks, the rhy
August 13, 2009 Playlogic Reveal Brand New Playable Characters for the Highly AnticipatedFairytale Fights The Naked Emperor and Jack (from Jack and t


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You can enjoy flavorful wings while donating to seat belt awareness efforts in southern Nevada.
All 9 Buffalo Wild Wings locations in Las Vegas and Henderson will donate 15 percent of all food purchases to The Monica Mapile Foundation on Monday.
The foundation was established in October, 2010, several months after the charity's namesake died in a car wreck. She was not wearing a seat belt at the time.
Organizers of the fundraiser said the foundation speaks to driver's education classes at high schools throughout the area, as well as raise awareness through the "love. click. live." campaign.
Diners will need to print out a fundraising flyer from loveclicklive.com.
Copyright 2013 KVVU (KVVU Broadcasting Corporation). All rights reserved.
A teen is being praised for saving her brother from choking.More >
A teen is being praised for saving her brother from choking.More >


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The College of the Ozarks Armstrong McDonald School of Nursing program earned national accreditation from the Commission on Collegiate Nursing Education (CCNE), effective April 7, 2010. The accreditation extends for a term of five years. After a comprehensive survey report and on-site evaluation in April, the CCNE team reported that the program met all accreditation standards and presented no compliance concerns.
The program holds Full Approval Status from the Missouri State Board of Nursing, based on a comprehensive survey report and on-site evaluation in November, 2010. The program met all minimum standards for professional nursing and presented no compliance concerns. The next review will be in 2015.
The Nursing Program is approved/accredited byMissouri State Board of NursingP. O. Box 656Jefferson City, MO 65102-0656575-751-0681Commission on Collegiate Nursing EducationOne Dupont Circle, NWSuite 530Washington, DC 20036-1120202-887-6791


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Click Here for Articles About IRON MAN 3
VIDEO: First Look - Disney's IRON MAN 3 Super Bowl Spot
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|Related: IRON MAN 3, Walt Disney Pictures, Trailer
Disney's IRON MAN 3 will be among many films airing their new trailers during this Sunday's Super Bowl. While the real spot will be 60 seconds in length, Disney has released a 'teaser' clip to wet fans' appetites. Check it out below!
The action film stars Robert Downey Jr., Gwyneth Paltrow, Don Cheadle, Guy Pearce, Rebecca Hall, Stephanie Szostak, James Badge Dale, Jon Favreau and Ben Kingsley. It pits brash-but-brilliant industrialist Tony Stark/Iron Man against an enemy whose reach knows no bounds. When Stark finds his personal world destroyed at his enemy's hands, he embarks on a harrowing quest to find those responsible. This journey, at every turn, will test his mettle. With his back against the wall, Stark is left to survive by his own devices, relying on his ingenuity and instincts to protect those closest to him.
As he fights his way back, Stark discovers the answer to the question that has secretly haunted him: does the man make the suit or does the suit make the man?
Iron Man 3 will be released nationwide on May 3, 2012.
About Author
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2013 Subaru Impreza Sport in Wisconsin Offers Versatile Performance at GOAutoPlus.com GOAutoPlus.com Offers 2013 Subaru Impreza Sport in Wisconsin
GREEN BAY, Wis., Dec. 10, 2012 /PRNewswire-iReach/ -- Subaru enthusiasts are known for their adventurous attitude, thrill-seeking spirit, and environmental consciousness. The 2013 Subaru Impreza Sport is a flexible vehicle designed with the conveniences to make life easier and traveling more enjoyable. GOAutoPlus.com, a leading resource for Subaru dealers in Wisconsin, offers the 2013 Subaru Impreza Sport for Wisconsin drivers.
(Photo: http://photos.prnewswire.com/prnh/20121210/CG26877)
Powered by a 2.0-liter Subaru Boxer engine, the 2013 Subaru Impreza Sport delivers up to 36 mph on the highway to make each mile count. Available 17-inch alloy wheels get drivers to their destinations safely in any weather condition. With the help of symmetrical all-wheel drive, VDC stability control, and four-wheel independent suspension, the Impreza Sport offers a smooth ride while providing a responsive performance. Wisconsin weather is no match for the Impreza's ABS and Electronic Brake-force Distribution. A reinforced frame, front row protection, and industry leading airbags give drivers and their passengers more peace of mind.
Versatile storage space adds to the allure of the 2013 Subaru Impreza Sport in Wisconsin. Flexible seat configurations keep passengers comfortable while offering up ample space for cargo and luggage. The vehicle's interior also offers iPod and Bluetooth connectivity, SiriusXM Satellite Radio and HD Radio capability, and available GPS navigation for the driver looking to go the extra mile.
The customizable 2013 Subaru Impreza Sport is part of an inventory of leading Subaru in Wisconsin. GOAutoPlus.com is one of the most trusted resources for new and used cars in Wisconsin. Visit GOAutoPlus.com online for more information on the Impreza Sport.
Media Contact: Katie Collins GOAutoPlus.com, (920) 436-0458, firstname.lastname@example.com
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text:
Crystal Dinner Bell
Ring the Family In For Dinner With This Diamond-Etched Red Crystal Dinner Bell
Crystal Dinner Bell
Ring the Family In For Dinner With This Diamond-Etched Red Crystal Dinner Bell
Start a new tradition of calling your family to the dinner table with the sweet tinkling melody of this lead crystal dinner bell. Etched in the distinctive Dublin pattern, a fetching diamond design, this deep red, crystal dinner bell is made by a company with over 30 years of experience in handcrafting silver, pewter, and crystal keepsakes. Specially designed with a functional crystal clapper, making this dinner bell more than a beautiful decorative piece. Bell measures 3"Lx3"Wx57/10"H.
- Lead crystal
- Festive ruby red color
- Designed with a functional crystal clapper
Ring in the holidays and fun-filled moments spent around the dinner table with this lead crystal bell.
Crystal Dinner Bell
Crystal glass
Hand washing is recommended.
Manufactured In: China
Material - Country Of Origin: China


text:
The Analytical Bible Expositor by John G. Butler is a chapter-by-chapter commentary of the New Testament focused on teaching God's Word in a way which the people you teach will understand and retain more biblical truth.
Free from heavy intellectual arguments and the difficult-to-understand language which is characteristic of many commentaries, this invaluable set is much more accessible than the typical commentary. The author treats each chapter of the Bible as a unit. However a complete teaching outline precedes each book. Organized in Butler's own analytical, alliterated, outlined style, this is an easy-to-read and understand tool will immediately provide you with a wealth of sermon and lesson preparation thought starters.
Key features of Analytical Bible Expositor include:
This collection covers all volumes in the print releases including :
Volume 1 - MatthewVolume 2 - MarkVolume 3 - LukeVolume 4 - JohnVolume 5 - ActsVolume 6 - RomansVolume 7 - 1-2 CorinthiansVolume 8 - Galatians - ColossiansVolume 9 - 1 Thessalonians - PhilemonVolume 10 - Hebrews - Revelation
Video demo
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