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Women's Pearl Izumi EM Road M 3Item #PZW711
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Women's Pearl Izumi® EM Road M 3 :: The lightweight, supportive, well cushioned Project E:Motion™ Road M 3 is uniquely engineered to stabilize mid-foot pronation. The innovative E:Motion™ midsole creates a smooth flowing ride with the perfect amount of lateral release and medial stability for long-distance running without sacrificing that light and lively sensation.
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I run outside and on a treadmill. I have been waiting for this line from Pearl for some time. They are everything they said. I wear orthotics for over pronating. They fit and work with these shoes. The M3 is mid motion control, and these still work with orothotics. One arch is pretty severe, but if you wear orthotics the neutral still might be good in this line as I find it's such a smooth, easy comfortable ride. My legs feel no impact and don't tire easily with this shoe. Love em....
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Routes Sorted
L to R R to L Alpha
Nice and long, this route is a nice moderate up lower angle rock. A mini-crux from the start to the first bolt takes you to lower angle and easier climbing. The business comes (as all routes on super slab) when you pull through the bulge at the top.
Starts about 10 feet right of the arete on the left side. Second route over from the arete.
10 bolts to anchors.

subset: commoncrawl


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Rev. John Wilkins On World Cafe
Jan 17, 2013 (WXPN-FM)
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We couldn't leave Memphis without a taste of the blues from gospel-blues singer and preacher Rev. John Wilkins. He's the son of Rev. Robert Wilkins, who wrote "Prodigal Son," a song famously covered by The Rolling Stones on Beggars Banquet.
Here, we've got a performance by Rev. John Wilkins with his band — and his daughters on backing vocals. During our interview, Wilkins spoke about his faith and his father, and even sings a version of "Prodigal Son" himself.
Copyright 2014 WXPN-FM. To see more, visit http://www.xpn.org/.
Set List
- "You Can't Hurry God"
- "Jesus Will Fix It"
- "Prodigal Son"
- "I Want Jesus To Walk With Me"
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Midnight Cove II in Siesta Key
- bedrooms 2
- baths 1½
- sleeps 6
- pool yes
- hot tub no
- pets allowed no
- type Condo
- community Midnight Cove II
rates (USD)
/ night
$ 750 - $ 1,130 / week
$ 2,996 - $ 4,508 / month
vacation rental description
Beautifully Remodeled Midnight Cove II Condo w/Free Boat Dock
Bright & Beachy! Newly and completely remodeled, you'll think you're actually at the seashore in this smoke-free, 2-bedroom 1 1/2 bath, sunny third floor balcony unit overlooking the pool and boat basin. One of the best views in the entire Midnight Cove II complex, you will enjoy watching people at the pool or keep an eye on your boat which can be docked (free) just steps from the pool. Using a palette of colors from pebbles of sand to the turquoise blue waters of the sea and accented with sunny pale yellow throughout, this vacation condo is straight out of Coastal Living Magazine. A brand new beautiful sand colored custom bead boarded kitchen greets you, featuring all new appliances, under cabinet accent lighting, open wine glass shelving, full built-in pantry, and quartz countertops and is open to the tiled living/dining room area, decorated in Florida style rattan and glass tables and chairs, with a tropical fish print queen hide-a-bed sofa and matching chair and a leather recliner to relax and catch up on your favorite novel. Master bathroom features new walk-in tiled shower w/glass doors, new custom-built vanity with quartz top and Pottery Barn decor. Walking into the master bedroom gives you a feeling of peace and tranquility with misty blue walls, mirrored closet doors, queen bed, white 2" coastal blinds and new shag carpet the color of Siesta Key sand. The guest bedroom and half bath in pale yellow also are newly and completely decorated. Flat screen TV's in living room and both bedrooms with VCR and ceiling fans in both bedrooms and kitchen add to the Florida decor. Plug in your computer at the kitchen bar to stay connected to family and friends via free Wi-Fi and for guests staying 2 weeks or more we offer the use of our washer and dryer. Only a few minute walk to America's #1 Beach, we have a private walkway and a newly installed crosswalk to instantly stop traffic as you cross the street to the beach. We provide beach chairs, cooler, umbrella, beach towels...all you have to do is relax and enjoy your stay at our "beachy" Florida home. Midnight Cove II is 14 acres of tranquil, beautifully landscaped grounds on the intra-coastal waterway with lots of grass, walkways, tennis courts, BBQ grills, basketball hoop, kayak launch, poolside clubhouse available for parties, gorgeous pool and sun deck overlooking the canal and boat basin. This unit is as clean and neat as a pin and definitely a coastal retreat. Just recently made available for year round rentals, this is one of the nicest rental units in Midnight Cove II so book early. You'll want to come back year after year.
vacation rental location
property availability
- dates with deals
- unavailable dates
Last modified on 08-10-2014 at 4:00 PM.
email owner view full calendar
Paula Sullivan 574-354-7438
condo rental amenities
Free Wi-Fi, heated pool, boat docking, kayak launch, tennis courts, BBQ grills, cable TV, all linens and beach towels provided, answering machine, covered parking, Flatscreen TV/DVD in living room & guest bedroom, Flatscreen TV in master bedroom, waterfront on intra-coastal waterway, sleeps 6 comfortably, fully equipped chef's kitchen. NO-SMOKING, NO PETS.
activities and attractions in Siesta Key Gulf Coast Central
Fishing, Snorkeling, Sailing, Jet Skiing, Boating, Tennis, Basketball Court, Golf, Swimming, Kayaking, Beachcombing, Shopping,
vacation rental rates
The following Seasonal Rates Apply:
May-November: $750/week
December - January: $920/week
February - April: $1130/week
1 week minimun (March is a 2-week minimum)
No Pets, No Smoking
12% Tax
3.5% Administrative Fee
$90 cleaning
$45 Non-Refundable Damage Protection Insurance
$35 extra/week for washer & dryer (2-week minimum rentals only)
Paula Sullivan 574-354-7438
payment methods
Owner has not provided their accepted payment methods
Prior to paying a reservation deposit, always verify payment instructions by calling the phone number displayed on this listing page. By contacting the owner directly and paying by an approved method - credit card, paypal, check or bank transfer - your reservation payment will be protected up to $1,000.Learn more in our Security Center
Top things to do in Siesta Key
- Walk the Beach
- Enjoy local seafood restaurants
- Shop Siesta Key Village Shops
- Big Olafs Ice Cream Shop (a must)
- Great outdoor "tiki" style bars
Top things to do on a budget
- Shelling
- Watch spectacular beach sunsets
- Participate in "Beat the Sundown" every Sunday evening
- Walk the Beach
- Lay around the Pool
Top things to do with a family
- Two hour drive to Disney Theme Parks
- Mote Aquarium
- Kayak Excursions
- Myaka State Park Tour
- Boating
Paula Sullivan , owner


text:
Snehal creation is the trend-setter in exporting wholesale products of designer kurtis, Indian Kurtis and women tunics. Being the leading manufacturer of Women's Clothing such as designer kurtis, tunics, cotton kurtas and exclusive range of salwar kameez, Snehal creation has the pride of owing the largest collection of ladies kurti. You can find stunning assortment of Indian Kurtis as well as other Indian ethnic wears and kid's wear at this store. It takes you through the high flying colors of updated ladies wear and clothing. The exclusive pieces of designer Indian kurtis found here are updated with latest trends in the market. The team of Snehal creation is involved in manufacturing indigenous women's wear by combining the Western style with that of Indian culture.
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The professional approach of Snehal creation is reflected on its products which are popular worldwide. Apart from ladies kurti , you can find exclusive models of designer salwar kameez and stunning collections of designer sarees which has huge demand from many parts of the world. The products of Snehal creation include designer kurtis and designer tunics, short kurtis, long kurtis, elegant kurtis , modern kurtas, trendy tunics, kurti tops, plus size tunics and latest design salwar suits. You can also place wholesale orders for customized ladies kurtis mentioning the exact requirements by mailing to Snehal creation for receiving tailor-made products at your doorstep. Designer sarees has been the evergreen Indian ethnic wear and you can find spectacular collection of ladies fashion wear at this shop. It is not an overstatement to say that Snehal creation is engaged in manufacturing exclusive Indian traditional wear, matching the requirements of the customers.


text:
This is the first # lowboy I have had a chance to use, and it is in pretty good shape. I kinda like it, but kinda don't. It sits funny after being on F-Cubs for so long. It is also hard for me to get use to the balloon tires. The front tires are worn smooth. Lights, hydraulics, mower works fine. It starts and runs good too. It has sat for a few years and has some of the normal blow-by they have after sitting.
It came to me with a full set of manuals and a box of goodies. Electrical tune-up kit from IH as well as front and rear main seals and 3 new sets of D21 plugs.
The rear main does leak quite good. The carb seems to be in great shape. It does need a new fuel line and came with a new fuel bowl. It also has the complete 3 pt hitch assembly.
The owner is out of work and wants me to fix it up so that it can be sold, or if he goes back to work, so that he can use it.
One thing I have not figured out yet. Is there a secret to pulling the knob up that switches the hydro from belly mount to 3pt hitch?


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text: New York City Wine and Food Festival Statistics 2012 The New York City Wine & Food Festival, by the Numbers by Susannah Chen 10/09/12 3 Reactions 39 Shares Print 0 33 6 0 0 This weekend marks the fifth annual New York City Wine and Food Festival, and we're en route to check in on the scene as we've done in years past. You may know that the festival offers an exciting mix of wine and food demos, celebrity chef-hosted parties, and restaurant industry talks, but there's plenty more that goes on behind the scenes. We thought it'd be fun to offer a glimpse of the event by the numbers. Let's begin with the biggest two: roughly 50,000 guests will attend this year's festival, and 100 percent of the proceeds from those festival tickets will go to the Food Bank For New York City and Share Our Strength's No Kid Hungry campaign. For more astounding numbers, read ahead. Don't forget to check back here starting Thursday night for play-by-play coverage and be sure to follow us on Twitter for live updates! Source: New York City Wine & Food Festival $5,000,000: The amount the Festival has raised to date for charity. What's Your Reaction? 0 0 0 0 0 0 To date, the New York City Wine & Food Festival has raised over $5 million to help fight hunger with the Food Bank For New York City and Share Our Strength's No Kid Hungry campaign. How amazing is that? 1 / 6 25: The number of meatballs Giada judged at last year's Meatball Madness. What's Your Reaction? 0 0 0 0 0 0 At last year's Meatball Madness event, host Giada De Laurentiis told us vegetarian was the hot new trend, but admitted to having judged 25 different contenders to help crown the winner of the event. One of her favorites? A version made with rabbit. At this year's S. Pellegrino's Meatball Madness hosted by Giada De Laurentiis, approximately 21,000 meatballs will be prepared. That's an estimated 17.5 meatballs per person. Source: New York City Wine & Food Festival 2 / 6 3,800: Champagne flutes that will toast to the festival's 5-year anniversary. What's Your Reaction? 0 0 0 0 0 0 At this year's Sweet!, hosted by Sandra Lee and presented by Godiva, a staggering 3,500 Champagne flutes will be on hand to raise a glass to the festival's fifth year in existence. Source: New York City Wine & Food Festival 3 / 6 29,700: The number of soft tacos being served at this year's Tacos & Tequila. What's Your Reaction? 0 0 0 0 0 0 Yep, you heard right: about 29,700 soft tacos shells will be served in just three hours at Saturday night's big party, Tacos & Tequila, presented by Avíon Tequila. We'll chalk at least half of that demand up to the event's charming host, Bobby Flay. Source: New York City Wine & Food Festival 4 / 6 21: The number of different burgers at last year's Burger Bash. What's Your Reaction? 0 0 0 0 0 0 One of the festival's flagship events, Burger Bash, pits some of New York's (and the country's) best beefed-up buns against one another. Last year's event saw every ingredient from short ribs to bacon salt, so we can't wait to see what this year has in store. Although last year's event was led by Whoopi Goldberg, this year's Blue Moon Burger Bash (presented by Pat LaFrieda Meats) will be emceed by none other than the event's original host, Rachael Ray. 6 / 6 659: The fruit count in this Grand Tasting apple pyramid sculpture. What's Your Reaction? 0 0 0 0 0 0 Actually, this one's not really true. When our team spotted this fruit pyramid last year, we considered inquiring about the apple count — but then the smells of the Grand Tasting lured us away! 6 / 6 0 33 6 0 0 Read More NYCWFFNew York City Wine And Food FestivalFood Festivals NYCWFF 10 Ingenious Game-Day Eats to Steal From New York Chefs 1/29 How 3 New York Chefs Play It Safe on Game Day 1/27 Una Green Juice Margarita, Por Favor 11/07/13 New Fall Foods to Discover Now! 10/30/13 Ottolenghi Brings the Mediterranean to America 10/24/13 Dominique Ansel's Surprising Achievement 10/23/13 Get a Personalized Living Newsletter! Help us customize your newsletter by selecting your interests (optional): Food Tech Love & Sex DIY What's Your Reaction? 0 0 0 0 0 0 0Reactions Link Love Chocolate Legos are basically an excuse to play with your food — HuffPost Taste Here's the full list of chefs competing on Top Chef season 12 — Grub Street Jimmy Fallon pokes fun at how Giada De Laurentiis pronunces spaghetti — Eater Sweet tea fried chicken would make any Southerner proud — Rachael Ray Show McDonald's goes deep fried with its latest menu item — Foodbeast Banh mi meets breakfast sandwich in this must-try recipe — Food52 Source: Akihiro Mizuuchi/Behance


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Joined: Wed Apr 13, 2005 8:39 pm
Posts: 47
Location: Belgium
Posted: Thu Aug 10, 2006 9:53 pm
Post subject: Wireless internet through access point
Hello ladies and gentlemen,
Can anyone shed some light on the following problem?
Last week I've had wireless internet installed on a desktop running XP. Friday I went out and bought me a Wireless LAN PC Card for my laptop (multiboot XP, Gentoo 2005.0, SuSE 10.1, Mandriva and Ubuntu) and I've been struggling ever since to get online with it.
My setup:
Laptop: Toshiba Satellite 1410-604
Wireless Access Point: D-Link AirPlus G+ DWL-2000AP+ Access Point (it's an AP, not a router... some people on a local forum suggested that would be the problem and the solution was chucking out a brand new 99,- AP and buying a router instead. I'm sort of hoping someone here has a cheaper idea.)
Wireless PC Card: Topcop Skyr@cer Pro PC Card 3054 (identified as Global Sun AR5212 802.11abg NIC by Yast) with Atheros chip (seems to work fine after downloading and installing madwifi)
Distro for this purpose: SuSE 10.1
The NIC works apparently since I'm able to reach the AP with the static configuration IP and make changes in the AP's setup. However when I switch to dynamic IP I don't get a valid IP. Enabling the AP to function as a DHCP-server doesn't help: my linux box then gets an IP from the AP's range whereas my windows box gets an IP from a totally different range. Finally today I went back to the shop where I bought the NIC and was told to reset the modem. After doing that I got a valid IP on my laptop. I was able to ping the ISP's name server's IP but neither Firefox nor Konqueror could get online. What's more my windows box wasn't able to make a connection any more either. I then took a giant leap of faith as there was one more setting on the AP that I hadn't yet tried to alter: it has itself a static IP which can be set do dynamic. It seemed a logical thing for the AP to have a dynamic IP and then to work as a DHCP-server. However, it wouldn't allow me to set it's IP to dynamic while it was set as DHCP-server and of course as soon as I switched it to having a dynamic IP for itself I couldn't reach it anymore when it turned out that this was in fact not the solution to my problem. After a lot of swearing and sweating and resetting both modem and AP I'm now back at the situation where I have a (sometimes dodgy) connection on my windows box and no connection on my linux laptop.
This is the output of dmesg after hotplugging the NIC:
pccard: card ejected from slot 0
pccard: CardBus card inserted into slot 0
PCI: Enabling device 0000:03:00.0 (0000 -> 0002)
ACPI: PCI Interrupt 0000:03:00.0[A] -> Link [LNKA] -> GSI 11 (level, low) -> IRQ 11
wifi0: 11b rates: 1Mbps 2Mbps 5.5Mbps 11Mbps
wifi0: 11g rates: 1Mbps 2Mbps 5.5Mbps 11Mbps 6Mbps 9Mbps 12Mbps 18Mbps 24Mbps 36Mbps 48Mbps 54Mbps
wifi0: turboG rates: 6Mbps 12Mbps 18Mbps 24Mbps 36Mbps 48Mbps 54Mbps
wifi0: H/W encryption support: WEP AES AES_CCM TKIP
wifi0: mac 7.9 phy 4.5 radio 5.6
wifi0: Use hw queue 1 for WME_AC_BE traffic
wifi0: Use hw queue 0 for WME_AC_BK traffic
wifi0: Use hw queue 2 for WME_AC_VI traffic
wifi0: Use hw queue 3 for WME_AC_VO traffic
wifi0: Use hw queue 8 for CAB traffic
wifi0: Use hw queue 9 for beacons
wifi0: Atheros 5212: mem=0x24000000, irq=11
ath0: no IPv6 routers present
The last line sounds like an error message to me. Should I somehow install IPv6 routers? If so: how?
The output of ifstatus ath0 reads like this:
ath0 device: Atheros Communications, Inc. AR5212 802.11abg NIC (rev 01)
ath0 configuration: wlan-id-00:03:2f:29:39:4c
ath0 dhcpcd is still waiting for data
ath0 is up
11: ath0: <BROADCAST,MULTICAST,NOTRAILERS,UP> mtu 1500 qdisc noqueue
link/ether 00:03:2f:29:39:4c brd ff:ff:ff:ff:ff:ff
inet6 fe80::203:2fff:fe29:394c/64 scope link
valid_lft forever preferred_lft forever
ath0 IEEE 802.11g ESSID:"wifi42" Nickname:"linux"
Mode:Managed Frequency:2.437 GHz Access Point: 00:15:E9:10:BE:04
Bit Rate:12 Mb/s Tx-Power:18 dBm Sensitivity=0/3
Retry:off RTS thr:off Fragment thr:off
Encryption key:4158-5133-39 Security mode:open
Power Management:off
Link Quality=18/94 Signal level=-77 dBm Noise level=-95 dBm
Rx invalid nwid:0 Rx invalid crypt:0 Rx invalid frag:0
Tx excessive retries:0 Invalid misc:0 Missed beacon:0
Any help is wellcome. D-Link devices are quoted in many places as working fine with Linux (even though the company's own website claims the OS is not supported) so I'm hoping there's a way to make AP and NIC play together nicely.
Thanks in advance,
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LXF regular
Joined: Sun Apr 10, 2005 11:41 pm
Posts: 3452
Location: Birmingham, UK
Posted: Fri Aug 11, 2006 8:11 pm
Post subject: RE: Wireless internet through access point
I have a similar issue, my AP does not pass through DHCP replies.
(to linux, anyway)
I have had this issue oon 3 different APs.
Workaround, set IP address and gateway, DNS manually.
IP address outside the DHCP scope, in the same subnet, e.g. IP address=192.168.0.99, gateway = 192.168.0.1, DNS= 192.168.0.1 (if you are using XP with Intenet connection sharing, 192.168.0.1 is the only valid internal IP address for the ICS PC).
Make sure that there is no firewall blocking the internal address.
Of course, how it is set up makes a lot of difference.
What exactly do you mean by "wireless internet" on the desktop machine? is it connected to a wirelss card and an ADSL modem with bridging set up for example?
It might help to disable IPv6, as that seems to be cause of the problem.
The sig between the asterisks is so cool that only REALLY COOL people can even see it!
*************** ************
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Joined: Wed Apr 13, 2005 8:39 pm
Posts: 47
Location: Belgium
Posted: Sat Aug 12, 2006 9:52 am
Post subject:
Thanks for the reply, wyliecoyoteuk. Unfortunately I'm afraid my whole quest may have been in vain.
I went back to the shop where I bought the NIC and they told me that I should first enable the AP as DHCP-server and then reset the modem and all should work fine. This again didn't give the necessary result. I then called the ISP's help desk and was told that with my installation (contrary to what the man who sold me the subscription had told me and what the installing technician had confirmed) it is probably impossible to get an IP which is then split up for different computers. I don't see why so I'm gonna give your suggestion one last go. (The helpdesk said that all I could do by resetting the modem is transfer the one IP address from the desktop to my laptop. That's what I have been able to do: 84.197.-.- on my laptop and 192.168.0.100 on the desktop but then neither allows me to surf.)
As for your question: "wireless internet installed on a desktop" is the most basic broadband (512Mbps) through a Motorola Surfboard cable modem (SB5101) which then goes wireless through an Access Point. It comes with an "internet for everyone" inintiative of the government (cheap computer, cheap subscription - right -, tax deduction...).
About your work around, do you mean: set the AP as DHCP-server and then give my laptop a static address (e.g. 192.168.0.99)? If this is the case then I assume the desktop should be 192.168.0.98 or something similar? Should gateway and DNS-server both be 192.168.0.1? Isn't the DNS-server supposed to be an external address? I'll try a few combinations and let you know what happens.
Finally, are you sure I have to disable IPv6? It's just that the startup scripts always say at some point that IPv6 is being disabled already. It looked to me that I should somehow enable it but I don't know where or how.
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Joined: Thu Aug 31, 2006 8:05 am
Posts: 1
Posted: Thu Aug 31, 2006 8:20 am
Post subject:
Hey there - have you sorted out?
I might help you to proceed, if you still need it.
Essentially, I would second for getting rid of ipv6 firsthand: came over your post while trying to recall procedure to disabling it myself, as it well helped me before, and after yesterdays kernel update I have to review setup of additional modules for my madwifi wireless driver, which shows interface with ipv6 and tries to get trough with it (not sure it equally tries for ip). That´s where dual boot helps ;-)
As to your problem, you should ensure your desktop and laptop both are going to participate on the same subnetwork, i.e. something like 192.168.0.x - you can assign addresses manually, or better set DHCP range of addresses (pick some high end interval like 200-250), but not forget, that wireless is passing walls etc., so later think again about security aspect. Make sure both computers are set to ackquire dynamic address (dhcp). If you are able to ping, but not get trough with internet names - this should be DNS issue, and you either have to configure AP DHCP to inform about proper DNS servers your DHCP clients, or stuff both computers with DNS of your ISP. AP itself better be configured with static IP, that can get to your modem, though in theory, DHCP client part of it also should grab address, but occasionally I hear clients NOT being possible to grab address from otherwise working network with some AP device.
As to linux/windows compatibility: TCP/IP level should be absolutely independent to OS, just have driver for your wireless clients. If AP has web configuration interface - it can be both used AND tuned from wherever.
Let me know, if you need further help and your situation, or post here your findings, as other people might also be poking how your case was set.
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Joined: Wed Apr 13, 2005 8:39 pm
Posts: 47
Location: Belgium
Posted: Thu Aug 31, 2006 4:25 pm
Post subject:
Thanks for your reply.
No, I haven't sorted it out yet and I would like to get it working so thanks for offering your assistance. However I'm leaving on holiday tomorrow so I don't have time to tinker tonight. I will get back to you when I'm back home on 20 September (and probably after trying your suggestions).
Catch you later,
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LXF regular
Joined: Sun Apr 10, 2005 11:41 pm
Posts: 3452
Location: Birmingham, UK
Posted: Fri Sep 01, 2006 8:57 pm
Post subject:
Sorry not to reply sooner, been on holiday.
If you are using a surfboard, you will need a router of some sort.
You have a choice:
Buy a router which will do the NAT, DHCP, etc for you, they cost from about 50 euros, and connect your surfboard and AP to that.
Or, set up one iof your PCs as a NAT router. this is free, but that PC will need to be switched on and connected to the surfboard for your other machine to connect, and you will need 2 network cards, one to connect to the outside world, and one to connect to your internal network.
Windows PCs will do it with ICS (Internet connection Sharing) Linux PCs will do it through NAT routing.
It is theoretically possible to do this with one network card, But I could never get it to work satisfactorily.
The problem is that the cable modem is deliberately restricted and will only allow one MAC address (or network card) to connect at any given time.
A router allows that one connection to be shared, an AP does not, sorry.
Or, you could pay your Cable supplier an extra monthly fee to allow more than one connection.
The sig between the asterisks is so cool that only REALLY COOL people can even see it!
*************** ************
Back to top
Joined: Wed Jul 26, 2006 12:58 pm
Posts: 1
Posted: Wed Sep 06, 2006 1:13 am
Post subject:
I've just experienced an 'oh my God' moment!
Kit = Packard Bell Chrom@ laptop - Netgear WPN511 card (connecting to a Netgear DG834PN router) - Zenwalk 2.8 using ndiswrapper.
I used these instructions until the dmesg section.
I had to copy the .sys file from /etc/ndiswrapper/netpn511 directory to the /etc/ndiswrapper/wpn511 directory.
Then this file
Translated instructions
shorter link
Sorry about long link.
Turned off my encryption,ran script, et voila - I'm on!
Hope this might be some help
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Joined: Thu Apr 07, 2005 12:18 am
Posts: 7634
Location: Midlands, UK
Posted: Wed Sep 06, 2006 7:38 pm
Post subject:
Bye, Rhakios
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The wait is over! Download the BeerAdvocate app on iTunes or Google Play now.
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Andechser Hell - Klosterbrauerei Andechs
Displayed for educational use only; do not reuse.
Ratings: 57 | Reviews: 33 | Display Reviews Only:
4.25/5 rDev +13.3%
07-29-2014 21:03:39 | More by TheStones727
4/5 rDev +6.7%
11-21-2013 04:07:21 | More by Holland
4.39/5 rDev +17.1%
500ml bottle into a Duvel tulip. My first Andechs brew - very excited they're now available stateside.
A: Crystal clear, deep gold body under two fingers of fine white head. Retention and lacing are just so-so, but it's attractive overall.
S: Fresh, clean, and quite hoppy, with major grassy and herbal notes on top of some spice and a pleasant touch of yeasty minerality. Extremely crisp, which is just what I'm looking for in a Helles.
T: Bright, herbal, and slightly citrusy up front, with rich bready malt asserting itself midway through. The finish is dry, crisp, and yeasty, with a solid dose of spicy hop bitterness as well. Grapefruit lingers on the aftertaste. Supremely balanced and drinkable. Terrific lager.
M: Substantial medium body with plenty of lively, creamy carbonation. Perhaps a little too heavy for the style, but quite good.
O: One of the best examples of the style I've ever had. The malt/hop/yeast balance is impeccable, with every aspect of the beer delivering significant flavor without dominating. I can only imagine how delicious this must be fresh on tap at the brewery. Something just got added to my bucket list.
11-16-2013 22:12:37 | More by woosterbill
3.95/5 rDev +5.3%
Pours clear pale yellow with a skim white head. A little clingy lace.
Pale malt in the nose. Some herbal and mineral notes.
Nothing like German Hells Lager. Malt is lightly sweet, a little grassy and bread. Nice hop note comes in with crisp bitter bite. Malt and bitterness co-mingle as the brew clears the palate and finishes clean and lightly bitter.
Light to medium light body. Good carbonation.
Nice beer. Good structure and flavor. Enjoyable brew.
11-10-2013 00:06:21 | More by OtherShoe2
3/5 rDev -20%
11-06-2013 19:18:31 | More by leitmotif
3.25/5 rDev -13.3%
11-03-2013 17:44:51 | More by JAHMUR
4.5/5 rDev +20%
11-01-2013 19:43:37 | More by brandonld23
3.78/5 rDev +0.8%
Pours a very pale straw color, very crystal looking, not much head and what there is of fades very quickly, no lacing on the glass.
Smell starts with a sweet malt kick and then follows up with a bit of an herbal grassy note.
Taste is quite straight forward and very much in the vein of a lager, simple sweet malt front with a mild hop balance, picking up a bit of a lemony zest flavor as well, quite crisp with a semi-dry finish.
Glad to have Andechs finally in the states but it's their doppelbock I've been waiting for!
10-27-2013 22:37:41 | More by deltatauhobbit
3.5/5 rDev -6.7%
10-21-2013 01:31:49 | More by weeare138
3.5/5 rDev -6.7%
10-08-2013 00:29:20 | More by duceswild
4.05/5 rDev +8%
Had this on 2013-10-05 in Columbia, PA
A - Quite clear, golden-yellow with a 1.5-finger white head and very nice lacing. Lots of rising bubbles.
S - Floral and apple mixed with a lot of bready yeast
T - Bready, light citrus, touch of sourdough. Very soft. Hops take a back seat to the malt flavor.
M - Light-medium body and medium-high carbonation. Soft at first then dries pretty crisply. Quite refreshing.
O - An excellent example of Munich Helles and while day-in-day-out I prefer a hoppy Pils lager, this beats the heck out of an adjunct lager like Schlitz!
10-05-2013 18:48:36 | More by Tucquan
3.75/5 rDev 0%
09-22-2013 21:01:57 | More by DRBiser
4.13/5 rDev +10.1%
Poured on tap at Churchkey into a snifter.
Super creamy white head, two fingers tall and not going anywhere. Body is clear with a very pale straw lemon body. Light and bright and big impressive.
Nose is of classic pilsner malt and muted grass hop. Mellow and dense, bready almost thick.
Palate is quite interesting for a Helles. Lots of thick malt, bread dough, and crackers strangely to round out the thicknesses. Baked white bread on the finish and mild hop herbality. Potato chip and thick crunch in the palate with a wheat like chewy quality to mouthfeel is strangely a lot lighter than anticipated and borderline wet.
Overall though the palate makes up for it for a very unique tasting helles.
09-20-2013 21:21:23 | More by smakawhat
New Jersey
3.75/5 rDev 0%
08-31-2013 04:22:32 | More by BeerForMuscle
Newfoundland (Canada)
3.5/5 rDev -6.7%
08-30-2013 00:12:21 | More by TT--Cashout
3.5/5 rDev -6.7%
08-28-2013 15:43:23 | More by GraduatedCashew
4.25/5 rDev +13.3%
08-18-2013 04:45:36 | More by geuze_gone_wild
3.88/5 rDev +3.5%
Poured into a Schaumburger pilsner glass. Pours a light golden amber with a half finger white head with good retention due to active carbonation, no lacing. Aroma of bready with hints of biscuit malt, grassy hops and lemon. Flavor is slightly sweet bready malt, grassy, slightly peppery hops, light citrus and a touch of wheat. A nice, lingering light lemon, hop and malt aftertaste to the finish. Light to medium bodied with good carbonation. A light, pleasant helles lager that hits all the right notes. Flavor is not intense, but appropriate for the style. A very nice beer for drinking with a meal for non intrusive malt and hops. Addendum: the subtle, but well balanced flavors in this really grew on me as I drank the glass.
08-15-2013 19:41:44 | More by LiquidAmber
4.25/5 rDev +13.3%
08-09-2013 07:32:34 | More by largadeer
4.4/5 rDev +17.3%
Growler at home. Don't ask me how (I have no clue), but kegs of this (and other Andechser beers) showed up in Portland for PIB. I missed PIB, but seeing that this went on tap at the Belmont Station, I couldn't say no.
A clear golden/straw yellow with a dense, white head that falls off to a ring, leaving some lacing, this looks decent for a Helles. The nose, OTOH, is excellent. Soft, doughy, limpid and airy, this is delicately hoppy (lemon) with some cotton candy malt character. Ridiculously clean.
The palate opens with a perfect level of hops - mildly pungent and oily with lemon and lingering mint. Malt character is light but flavorful with dough, cotton candy, a touch of straw and hay. Light in body but with a crisp and creamy carbonation, this is great on the palate. Particularly pleasant is the body that the hop oils and the husky/grainy malt character adds. Excellent stuff, highly recommended.
07-29-2013 03:20:50 | More by DefenCorps
4/5 rDev +6.7%
07-22-2013 14:05:57 | More by msubulldog25
3.75/5 rDev 0%
07-22-2013 06:00:41 | More by shelby415
3.75/5 rDev 0%
07-07-2013 19:07:29 | More by Ingjald
4/5 rDev +6.7%
07-06-2013 03:56:30 | More by westcoastbeerlvr
4/5 rDev +6.7%
07-02-2013 00:49:14 | More by JMD
Andechser Hell from Klosterbrauerei Andechs
84 out of 100 based on 57 ratings.


text:
- Home
- News
- School uniforms with 'Tomorrow's Leaders' motto amount to compelled speech, 9th Circuit says
First Amendment
School uniforms with 'Tomorrow's Leaders' motto amount to compelled speech, 9th Circuit says
Posted Feb 18, 2014 11:02 AM CDT
By Debra Cassens Weiss
A trial court must reconsider a First Amendment challenge to elementary school uniforms that sport a "Tomorrow's Leaders" motto, a federal appeals court has ruled.
The San Francisco-based 9th U.S. Circuit Court of Appeals ruled Friday that the required uniforms are compelled speech, and strict scrutiny should be applied to evaluate the constitutional claim. The decision (PDF) sends the case filed by parents Mary and Jon Frudden back to a trial court. The Los Angeles Times' L.A. Now blog and Education Week have stories.
The lower court will consider whether the Roy Gomm Elementary School in Reno, Nev., had countervailing interests that justified the policy.
The school's uniforms consist of tan or khaki bottoms and red or navy polo-style shirts with the motto "Tomorrow's Leaders" above the elementary school logo, which consists of a gopher and the school name. There are exemptions. One is for students who wear uniforms of nationally recognized youth organizations such as the Boy Scouts or Girl Scouts on meeting days.
The court said the "Tomorrow's Leaders" motto and the youth-group exemption both implicate free speech concerns.
The Fruddens objected to the motto for conveying two viewpoints: that leadership should be celebrated, or at least valued above being a follower, and that the school is, in fact, likely to produce tomorrow's leaders.
Updated at 3:14 p.m. to correct a typographical error.
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text:
Expired Property Listing
This property is disabled.
Luxury Studio 4 blocks to beach, in the heart of it all! in Venice Beach
- bedrooms 0
- baths 1
- sleeps 4
- pool no
- hot tub yes
- pets allowed yes
- type Studio
- community
rates (USD)
/ night
$ 985 - $ 1,180 / week
$ 3,980 - $ 4,580 / month
vacation rental description
Brand newly remodeled, this eco-conscious and private beach bungalow that will make you never want to leave. We have made every effort to create a comfortable, luxury environment with attention to detail and modern design. From the HD flat screen to your own private deck with hot tub -- you name it, we have you covered!
The only way you can have an authentic experience in our lovely neighborhood is to live "like a local". We give you all the tools you'll need to enjoy our rich and vibrant surroundings, plus you'll be placed in the heart of everything: the best restaurants, bars and nightlife, beautiful beaches and daytime adventure, unparalleled people-watching. What's more, we are so truly committed to your experience, that upon your request we will even come up with a personalized itinerary to make your experience unforgettable. Come stay with us - Let us surprise you. You'll love it.
studio rental amenities
Brand new bamboo floors, valuted ceilings with skylights, private deck with bbq, hot tub, outdoor dining area. large walk-in shower with rainhead and handheld unit. Moasic tile in bathroom. Size appropriate, stocked kitchen with stainless appliances and all dishes/cutlery. Use of two beach crusiers with additional deposit. Queen sized bed with organic sheets. Queen sized sofa bed. HDTV with sattelite TV and radio, with DVR & DVD. Ipod docking station. large closets. Laundry.
activities and attractions in Venice Beach Los Angeles Area
4 blocks to the beach and walking distance to the world-famous venice boardwalk, Santa Monica Pier. All the best restaurants, bars, boutiques, shopping, gyms, yoga studios.
vacation rental rates
Winter (Oct 1-March 31)_ Week night/$140; week-end/165.00; Week/985; Month/$3,980
Summer (April 1/Sept 30) Week night/175;Week-end/$199; Week/$1,180; Month $4,580
Holidays $225-$250 per night


text:
There are several tools available to help you build engaging course content. Moodle, our learner management system (LMS), is a tool for creating online, dynamic websites for your students. You may use it simply as a repository of supplemental resources. However Moodle offers a place all of your course materials online: course readings, recorded lectures, informational websites, interactive forums, assignments and assessments.
Login directly at www.moodle.loyola.edu or access Moodle on your Inside Loyola home page.
We will be upgrading our Moodle system to Moodle 2.6 on 7/9/2014, this version will offer the following new features:
Moodle 2 came online in summer 2013. This latest version offers a more streamlined look and updated tools to make teaching and learning easier. These include Drag and Drop file upload, the Activity Chooser, and updated icons--to name a few.
Students tend to learn more when they're intensely involved in their education; when asked to think about what they are learning and apply it in different settings. Multimedia applications together with individual approaches within the education process can help in this direction. The FTC offers you several multimedia tools to help keep students engaged and actively learning.
Moodle offers a robust platform to assess student understanding of your course. Using simple feedback quizzes, involved term exams, and individual assignments, you are able track comprehension and accurately assess each person in your class.


text:
Washington Redskins
Barry Cofield - #96 - NT
|6' 4"/ 318 lbs.
|Cleveland Heights, OH
|Years played
|2006, 4th round, 27th pick by Giants
TE Davis gets deal to stay with Redskins
TE Fred Davis has re-signed with the Redskins. The team announced the deal Friday.
RG3: 'I'll be ready'
Robert Griffin III says his surgically repaired right knee is improving and he will "be ready" to play. It's just a matter of when.
Redskins release CB Hall
The Redskins part ways with CB DeAngelo Hall on Monday, The Washington Post first reported. Hall was due to count $8 million against the cap.
Redskins lock up TE Paulsen
The Redskins have signed restricted free-agent TE Logan Paulsen to a three-year contract, a source tells the Washington Post.
Washington Redskins: 2013 team needs
We highlight the top three needs on offense and defense for the Washington Redskins, and take a look back at their 2012 draft class.
Redskins hire A.J. Smith as senior executive
The Redskins hired former Chargers GM A.J. Smith as a senior executive on Wednesday.
Lattimore hopes to inspire during incredible comeback
South Carolina RB Marcus Lattimore isn't letting a gruesome knee injury slow him down en route to his path to the NFL.
Redskins' GM says team not considering name change
Despite increased opposition to their name in recent weeks, Redskins GM Bruce Allen said Thursday the club is not considering a new nickname.
Redskins sign DT Brace
The Redskins signed former Patriots second-round pick DT Ron Brace on Thursday.
What's next for Redskins if Fletcher retires?
LB London Fletcher played at a high level last season, but he could choose to retire. What would the Redskins do if he did?
RG3 wins PFW/PFWA Rookie of the Year
After turning in an electric debut season, Redskins QB Robert Griffin III was voted PFW/PFWA's Rookie of the Year.
Griffin undergoes surgery on ACL, LCL
Redskins QB Robert Griffin III underwent surgery on his knee to repair his ACL and LCL, the Redskins confirmed.
Peterson's freakish healing will make others suffer
By healing so quickly and turning in his best season to date, Vikings RB Adrian Peterson has set an unfair standard for others' rehabilitations.
Griffin to get second opinion, MRI on Tuesday
Redskins head coach Mike Shanahan spoke to the media and said QB Robert Griffin III will get a second opinion and a new MRI on his knee on Tuesday.
Carroll complains about condition of FedEx Field
The Seahawks lodged a complaint to the NFL about the conditions of FedEx Field, according to Ian Rapoport of NFL.com.
A person familiar with the negotiations says Cofield has agreed to a 6-year, $36 million deal with the Washington Redskins. In the deal $12.5 million is guaranteed, according to the person who spoke to The Associated Press on Wednesday on condition of anonymity because free agent contracts can't be signed until Friday.||||||| Cofield has been a steady presence up front for the New York Giants for five seasons, although he'll have to make the transition to nose tackle in the Redskins' 3-4 defense. Cofield essentially replaces Albert Haynesworth, whom the Redskins are expected to cut or trade.
Playing on the Giants' star-studded defensive line, Cofield could easily get lost in the crowd. While Cofield has made his share of plays in helping the Giants take over the NFL's No. 1 ranking on defense, he is also the guy in the middle of the line who allows the other guys to excel.||||||| Cofield has two sacks and has come up with a unique "Don't tase me, bro" dance. The former Northwestern star holds his fist in the air and then holds it against his side and twitches as if the volts were pulsing through his body. Teammate Justin Tuck loves the move, as well as what Cofield is doing on the field.
Cofield has said he is not upset that the Giants nearly traded him to the Super Bowl champion Saints.||||||| Cofield said he understands the NFL is a business. General manager Jerry Reese has assured Cofield he is not on the trading block, it's just that the Saints made a great offer, according to the Newark Star-Ledger. "To me, there's a difference between being on the trading block and accepting an offer they felt like they couldn't refuse," Cofield told the newspaper. "I was told I wasn't being shopped around and that I was still going to be the guy here."


text:
Location- Location-Location-Walk to Sumter Landing in The Villages
- bedrooms 3
- baths 2
- sleeps 6
- pool no
- hot tub no
- pets allowed yes
- type House
- community Virginia Trace
rates (USD)
/ week
$ 1,300 - $ 3,800 / month
The Villages House deals
stays between: 8/28/14 & 10/1/14
deal expires in: 2 days
Special for December Only $2,400. Walk to Sumter Square
Monthly rate reduced so that you can enjoy 'The Villages" Lifestyle. Stay within walking distance of Sumter Square. This is a deal not to miss.
- $2,500 $2,400/month ($100 off)
deal# D9PHXQ
vacation rental description
A squeaky clean Bougainvillea designer home located in walking distance to Lake Sumter Landing Square. A beautifully furnished split plan 3 bedroom (plus den), 2 bath home located in the Village of VIRGINA TRACE. It is a short walk to the Canal Street Recreation Center which has a family pool, tennis, billiards, pickleball, etc. It is also in walking distance to Sweetbay, our local supermarket. But don't forget your Village pool around the corner from the home.
vacation rental location
property availability
- dates with deals
- unavailable dates
Last modified on 09-1-2014 at 11:58 AM.
email owner view full calendar
Alexandra Di Chiara 904-557-6812
house rental amenities
This Designer home has everything, a full Kitchen with new dishes, glasses, pots & pans and utensils, a toaster, coffee maker, and everything else you need to cook a homemade meal. All linens provided include new sheets & other bedding, new bath & pool towels, iron & board etc. Included is a 39" new flat sreen TV with DVR/DVD in Living Room and 24" new flat screen TV in Master Bedroom and high speed Internet (WiFi). You will find the Master Bedroom has a new King size mattress and all the other Bedrooms have new Queen size mattresses. BBQ Grill.
All you need are your clothes, toothbrush & golf clubs and you're ready to enjoy "The Villages Lifestyle" and all it has to offer.
activities and attractions in The Villages Central Florida
Whatever your interest, The Villages has something for you. There are card clubs, yoga classes, billiards. and dancing to music at one of our 3 Squares in the evenings, to name a few. We have over 1900 activities and clubs to choose from. There is a 24 neighborhood watch security patrol, also. For golfers, there are over 525 holes of golf. There are 30 Executive Courses with Free Green Fees (with the Villages Amenity Transfer card) as well as 11 Championship Country Clubs, 9 of those have 27 holes.....with reduced fees. We have ATM/Banks and even our own 225 bed hospital. Just over an hour drive away are world renowned Disney World, Epcot Center, Universal Studios, and Sea World, as well as all the great shopping & restaurants the Orlando area has to offer. Also, about an hour away, the Tampa/St. Petersburg area offers outstanding culture with fine theatres, and restaurants, shopping and Busch Gardens theme park. Travel east or west to the ocean with its sun kissed coastal beaches for an ocean swim. The Villages is truly the "Disney World for Adults". The Villages offer everything you will need to provide a comfortable, relaxing atmosphere with all the comforts of home in a vacation setting.
vacation rental rates
(All rates are based on 1 or 2 occupants)
An additional $100. per week or month will be charged for each additional occupant.
Rental Policy:
$550.....................Reservation/ Security Deposit due with signed rental agreement
$125.....................Cleaning Fee
$150.....................Pet Fee per animal
$ 50.....................(optional) Villages Amenity Transfer ID card
A luxury 4 seat electric golf cart is available for an extra charge. (High speed motor, Halogen headlight, signal lights and side curtain.
All rates are subject to change until Reservation/Security Deposit is received and your requested dates are confirmed.
$550 Reservation/Security Deposit must be received to guarantee your reservation. This Reservation/Security Deposit will not be applied to your rental and will be returned to you, within 14 business days, after a walkthrough inspection is done and no damage to the home has been found. If rental home reservation is not canceled within 90 days of arrival date, the Reservation/Security Deposit will be forfeited. This applies to any length of time of rental. Remainder of total rental amount due, is expected on or before 90 days of arrival date.
We do NOT accept smokers.
Rents are paid with cashier or certified checks PRIOR to arrival.
Check-in time is 3:00pm arrival date of rental agreement and check-out time is 10:00am departure date of rental agreement.
2014 Rates & Availability
Please call to discuss Weekly Rates
Will negotiate lower rental terms for 3 or more combined months
2015 Rates & Availability
Alexandra Di Chiara 904-557-6812
accepted payment methods
Prior to paying a reservation deposit, always verify payment instructions by calling the phone number displayed on this listing page. By contacting the owner directly and paying by an approved method - credit card, paypal, check or bank transfer - your reservation payment will be protected up to $1,000.Learn more in our Security Center
Top things to do in The Villages
- Tennis
- Golf
- Dancing in the Square
- Yoga
- Classes
Alexandra Di Chiara , owner


text:
A Lake Junaluska View Home in Lake Junaluska
- bedrooms 2
- baths 2
- sleeps 5
- pool no
- hot tub no
- pets allowed yes
- type House
- community
rates (USD)
/ night
$ 595 - $ 795 / week
$ 1,800 - $ 2,500 / month
vacation rental description
Lake Junaluska, Beautiful Mountain, Lake and Golf Course Views
Please call for special September and winter rates!!!!!
Beautiful, large, clean one level home with easy access and paved roads.
Fenced back yard.
The house is by Lake Junaluska Golf Course with wonderful views of the mountains, golf course and lake.
Located minutes from historic Waynesville, this fully furnished home is a perfect location for all your vacation needs.
Available at Lake Junaluska: swimming, tennis, golf, biking, fishing, canoe & kayak rentals and a popular 2.5 mile walking trail around the lake.
vacation rental location
property availability
- dates with deals
- unavailable dates
Last modified on 08-15-2014 at 7:18 PM.
email owner view full calendar
Susan Libera 828-400-5713
house rental amenities
Central A/C, 2 full bathrooms, large laundry room with washer and dryer, Linens provided, large 2 car garage, master bedroom has a king bed and full bathroom, 2nd bdrm has a queen bed, and one roll-away bed, each bedroom and living room has cable TV, Living room has a DVD, and a CD Player, Hi-speed internet, seperate dining room, fully stocked kitchen with dishwasher & microwave, Charcoal B-B-Q grill
activities and attractions in Lake Junaluska Smoky Mountains
Shopping, Restaurants, Golf, Rafting, Swimming, Kayaking, Hiking, Wildlife viewing, Horseback riding, Mini golf, Fishing, Theatre, Biking, Theme Park,
vacation rental rates
$125.00 - $150.00 per night
$595.00 - $795.00 per week
$1800.00 - $2500.00 per month (28 days)
$350.00 Security Deposit Required
$85.00 Cleaning Fee
11% Taxes
60 day cancelation notice required for full refund of deposit
Please e-mail for availibility
Susan Libera 828-400-5713
accepted payment methods
Prior to paying a reservation deposit, always verify payment instructions by calling the phone number displayed on this listing page. By contacting the owner directly and paying by an approved method - credit card, paypal, check or bank transfer - your reservation payment will be protected up to $1,000.Learn more in our Security Center
Top things to do in Lake Junaluska
- Golf
- Kayak/Canoe
- Swimming
- Walking
- Fishing
Top things to do on a budget
- Hiking
- Wildlife Viewing
- Shopping
- Sightseeing
- Visit Smokey Mtn National Park
Susan Libera , owner


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text: A Behind-the-Scenes Tour of The Ahwahnee Dining Room and Kitchen Touring the Ahwahnee Dining Room and Kitchen by Susannah Chen 1/19/10 0 Reactions 0 Shares Print 0 0 0 0 0 Since I don't frequent Yosemite National Park too often, I had to make the most of my time while I was there for the first session of Chefs' Holidays. In addition to taking cooking classes, that also meant an intimate meal at The Ahwahnee Dining Room — plus a detailed tour to highlight the building's history. Keep reading to get a behind-the-scenes look. The Kitchen What's Your Reaction? 0 0 0 0 0 0 The Ahwahnee's food and beverage staff tops 180 people, so naturally, the kitchen is enormous — it's nearly as large as the dining room itself. 1 / 10 Dinner Prep What's Your Reaction? 0 0 0 0 0 0 Rows of broken-down poultry were being prepped as I walked by. I wondered whether it was the squab for that night's cooperative dinner. 2 / 10 Original Icebox Door What's Your Reaction? 0 0 0 0 0 0 Refrigerators didn't exist when the Ahwahnee first opened its doors in 1927. Rather, food was preserved in an icebox, which held large blocks of ice. Today, the original icebox door has been preserved in the kitchen's storeroom. 3 / 10 Industrial-Strength Kitchen Appliances What's Your Reaction? 0 0 0 0 0 0 With so many tables, the kitchen relies on industrial-strength, oversize appliances. Here, gallons of golden beets are being cooked for the evening's meal. 4 / 10 Paul Preps For the Night's Desserts What's Your Reaction? 0 0 0 0 0 0 The Dining Room's pastry chef, Paul Padua, stirs the batter for the evening's dessert menu. As executive pastry chef, he is also responsible for making the truffles and confections at the hotel's Sweet Shop. 6 / 10 Pecan, Apple, and Berry Pie What's Your Reaction? 0 0 0 0 0 0 In addition to his haute dessert creations, chef Padua also preserves tradition by offering the Ahwahnee's signature pies (in flavors like apple, pecan, and berry), which have been on the menu for more than half a century. The restaurant serves more than 150 pies a day on Thanksgiving alone. 6 / 10 The Bakery What's Your Reaction? 0 0 0 0 0 0 The bakery takes its breads very seriously, baking sourdough fresh from scratch every day. In fact, when the 100-year flood took place back in 1997, the bakers evacuated, but not without grabbing their precious sourdough starter before heading out the door. 7 / 10 Our Tour Guide What's Your Reaction? 0 0 0 0 0 0 Our tour guide, Martha, who led us through the grounds, has been a fixture at The Ahwahnee for decades; she began her career as a waitress at The Dining Room. 8 / 10 An Epic Dining Space What's Your Reaction? 0 0 0 0 0 0 The Dining Room, which seats up to 350, features 34-foot-high beamed ceilings, with floor-to-ceiling windows that showcase sweeping views of the Yosemite Valley. 9 / 10 The Ahwahnee Dining Room at Night What's Your Reaction? 0 0 0 0 0 0 The restaurant space feels cozier and more intimate at night, where the interior's rustic details — like hand-painted chandeliers and candelabras — come to life. 11 / 10 0 0 0 0 0 Read More Kitchen ToursPaul PaduaThe Ahwahnee Hotel2010 Chefs' HolidaysYosemiteExclusiveEventsTours Get a Personalized Living Newsletter! Help us customize your newsletter by selecting your interests (optional): Vegetarian DIY Love & Sex Food What's Your Reaction? 0 0 0 0 0 0 0Reactions Link Love Tomatoes, okra, strawberries, and more: are they fruits or veggies? — HuffPost Taste Man sold 1,000 bottles of Viagra-spiked liquor before his arrest — Grub Street Too cute: a 4-year-old reviews The French Laundry — The Bold Italic Bourbon had its biggest year since prohibition — Yahoo! Food 15 hilarious Japanese food commercials starring American celebrities — Eater Debunking (with science) common hangover myths — NPR The Salt Source: Mocomag; Front Page Image Source: POPSUGAR Photography


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Bad Left Hook recaps the last five fights for both Kermit Cintron and Paul Williams. The two meet on Saturday night.
The weekly rankings update at Bad Left Hook focuses on the 154-pound division this week. Featured: Sergio Martinez, James Kirkland and Erislandy Lara.
Bernard Hopkins, 44, may be boxing's most notable "senior," but he's not the only one. Combat sports in general are seeing athletes push on into their mid-40s as top competitors.
A look at the best junior middleweights of the 2000's.
It looks like middleweight champ Kelly Pavlik didn't punch a 45-year old man in the groin after all.
Ranking boxing's best at 154 pounds.
The WBC orders an immediate purse bid for Vernon Forrest-Sergio Martinez, turning down a laughable request from promoter Gary Shaw to stage a fight between Forrest and Charles Whittaker instead.
A recap of Paul Williams win over Verno Phillips, and Chris Arreola's shootout victory against Travis Walker.
Live, round-by-round coverage and scoring of the Paul Williams-Verno Phillips fight on HBO, starting at 10pm ET. The two will fight for the interim WBO junior middleweight title. Williams has held...
Looking over the odds for tomorrow night's HBO Boxing After Dark main event, Paul Williams versus Verno Phillips. Also: Cristobal Arreola v. Travis Walker and Jorge Linares v. Whyber Garcia.
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Educational Media -
Page 4
this Issue
Educational Media
The library has over 1300 videos and DVDs covering the RTC curriculum. Want to know if we have anything for your RTC program? Call us at (425) 235-2331.
The library is located at: 3000 NE Fourth St, Renton, WA 98056
The library offers books, videos, and DVDs for self-teaching of basic skills. Other departments offer direct instruction.
The Basic Studies department offers "Brush Up" classes, in mathematics, writing and study skills. Many of these classes are discipline specific. "Math for Health Care Success" and "Writing Basics" are two examples.
Three Online classes are also available: Learning at Lunch: Writing Basics, Learning at Lunch Paragraph Basics, and Basics for Business Writing. These are courses that have 50 emailed assignments. Students complete the assignment and email it back to the instructor. The instructor provides individualized comments on each lesson and returns it to the student.
Evening classes are available, too. The Basic Studies department office is located in Building D. The phone number is (425) 235-2391.
The Student Success Center offers tips on study skills, note taking, memorization and many other school and work skills. Tip sheets can be picked up by visiting the center or going online at (http://www.rtc.edu/StudentServices/StudentSuccessCenter/LearningResources/). Peer tutoring is also made available to students. Most students are matched with a peer from their same program because they have a good understanding of both the subject matter and the requirements for success in the program. The Student Success Center is located in J-218, and the Director, Susie Navone, can be reached at (425) 235-2352 x5514."
Judith Frey of Instructional Improvement notes that her department "works with instructors to differentiate or 'layer' instruction, to scaffold students to success. And we can help instructors identify or develop review and practice lessons for students through our campus license for Quia." Instructional Improvement is located in Building J. Judith Frey can be reached at (425) 235-2352 x5750.
Kathy Jenner, UDL Project Coordinator, noted that there are many assistive software titles on campus. WynnReader, available in the Library and other labs, is very useful for students with literacy deficits.
Do your students need some basic science information? "The Mechanical Universe - And Beyond" is a set of 26 entertaining videos that demystify physics. Among other subjects it covers:
It is available in the RTC Media section, Call # 530 MECHAN 1987.
|RTC Library Home Page Page 1 2 3


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Dean of Students
Maria Luisa Alvarez, Ph.D., Associate Vice President of Student Affairs and Dean of Students
Damion Martells, M.S., Manager, Student Conduct and Community Standards
Alexia Freeman, M.A., Student Advocate
Marcus Reynolds, Graduate Assistant
Landon Student Union 101, 305-899-4926
e-mail: firstname.lastname@example.com
Web page: http://www.barry.edu/studentservices
The Office of the Dean of Students provides support for the intellectual and personal development of all students—undergraduate, graduate, and adult learners—through a combination of advocacy, programming, and services that enhance the quality of campus life. Additional areas of responsibility include: fostering educational goal attainment, making appropriate referrals, promoting faculty-student collaboration, resolving conduct matters as chief student conduct officer, facilitating conflict resolution, and coordinating medical withdrawals. The Dean also manages crisis situations and responds personally in the event of a life-threatening situation
Student Advocacy Center
The Student Advocacy Center provides students with information, advice, intervention, and referrals to ensure that all students in the university receive fair and equitable treatment and can access the information they need. The aim of the center is to help students become better informed so that they can focus on classes, make important decisions about their future and ultimately achieve a college degree. The Center also offers students a confidential, informal and neutral dispute resolution service.
The Center supplements, but does not replace, policies and procedures of the university. Its staff is committee to empowering students to overcome obstacles, provide them with direction, encourage them to attend programming and help them maximize their educational experience.
Student Conduct and Community Standards
The Manager of Student Conduct and Community Standards works with the Dean of Students in the overall administration of the University's student conduct process and associated programs. This part of the Dean's Office is responsible for providing the Barry Community with campus and community outreach education through the collaboration with other University's departments.
Student wishing to file a complaint against another student regarding violation(s) of the Student Code of Conduct should do so through the Manager of Student Conduct.


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STARmeterTop 5000
Down 376 this week
Michelle Rodriguez (I)
Known for tough-chick roles, Michelle Rodriguez is proof that there is a cross between beauty and brawn. Born in Bexar County, Texas on July 12, 1978, Michelle always knew she was destined to become a star, she just didn't know how to get there. Michelle lived in Texas until the age of 8 when her family moved to the Dominican Republic where she ... See full bio »
More at IMDbPro » Contact Info: View agent, manager and publicist
Represent Michelle Rodriguez? Add or change photos


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Sullivan: Countdown begins for New Jersey's Super Bowl
NEW ORLEANS — Early this afternoon, Governor Christie will make his way to the famed New Orleans building Gallier Hall, ascend a Vince Lombardi Mardi Gras float, and take a handoff from this year's Super Bowl host committee members, the symbolic passing of the torch from one city to another.
Maybe he should wear some gloves, preferably of the ski variety.
In the face of anxiety over possible dire traffic congestion and worst-case weather scenarios for next year's wintertime, open-air game at MetLife Stadium, the parties coordinating Super Bowl XLVIII used the past week in New Orleans to put those concerns to rest.
From an assertion early in the week by Ravens quarterback Joe Flacco that an outdoor game in the cold Northeast stadium is "stupid" to a late counterclaim by Giants quarterback Eli Manning that a Super Bowl in the Meadowlands is "good for the game," the issue stayed alive, weaving its way out of New Orleans and heading north to our (snow-covered?) front lawns.
As you sit back on your couches and tune in your televisions to watch the Baltimore Ravens and San Francisco 49ers determine this year's NFL champion, remember this: We're next.
And as we put our event-planning, logistics-coordinating, big-market, big-city reputations to the test, we do so with more than the credibility of the New York/New Jersey area on the line. After earning the right to host the game because the NFL made a first-time exemption for regular rules regarding average temperatures and retractable roofs, organizers now hope a successful game will set the stage for similar sites in the future.
"All the other cold-weather markets are rooting for us. We're carrying the banner," Jim Kirkos, president of the Meadowlands Regional Chamber of Commerce, said inside the New Orleans Convention Center, where his group manned an information table all week.
The pressure is on to set a successful stage in the face of two enormous, unprecedented challenges. The Super Bowl has never before been staged in a combination city with a physical footprint as large as the one that will stretch from midtown Manhattan's Times Square to East Rutherford's MetLife Stadium to Newark's Prudential Center and everywhere in between. And, of course, the game has never been set in a place that could be under 2 feet of snow.
"Undoubtedly, the game next year is going to have an impact on future decisions for open-air, cold-weather sites," NFL Commissioner Roger Goodell said Friday, sounding an ominous warning bell for the likes of wannabe hosts such as New England, Chicago or Buffalo.
"We certainly don't want to be one and done," said Al Kelly, CEO of the New York/New Jersey host committee.
If things go the way they're planned, the Super Bowl tide could turn away from a rotation of sites such as New Orleans, which is hosting its league-leading 10th Super Bowl, and toward previously ineligible cities.
To that end, local organizers are intent on highlighting everything unique about this area, from setting up an NFL experience attraction in the middle of Manhattan, to highlighting the area's rich culture found in everything from museums to restaurants, to the renowned shopping opportunities in both New Jersey and New York, to use of the area's established and far-reaching mass transit.
Above all, they hope to celebrate the very issues of most concern, particularly if Mother Nature decides to paint the field in her own shade of white.
"The game of football is made to be played in the elements," Goodell said. "We hope they're not extreme on one hand, but we'll be prepared for that if that's the case. Some of our most classic games in our history were played in extreme weather conditions."
"I always say, 'Hey, you can play the NFC or AFC Championship game in cold weather and have snow coming down and that's just part of it. Why not have a Super Bowl?' " Manning said. "Originally, championships were decided in cold-weather games, and outside, and in New York, and so this is a chance to bring it back out."
Manning's enthusiasm is no surprise, given his history of success in the elements. His first NFC title game was won in frigid Green Bay; his second in windy, cold, wet San Francisco. But opinions from NFL players predictably run the gamut, including the likes of naysayers Flacco (who regrettably called the idea "retarded") or 49ers offensive lineman and Piscataway native Anthony Davis ("If I'm not playing in the game, I'm getting out of town— too much traffic").
But then there's Ravens running back and Rutgers grad Ray Rice ("It's going to be cold, but it's going to be fun"), Giants defensive end Osi Umenyiora ("It's a great idea … I've actually been in big games in cold weather and we've prevailed") and former Jets quarterback Vinny Testaverde ("Preparing for cold weather is part of the game").
Handling cold weather is part of the DNA of the New York/New Jersey area. Unlike in Dallas two years ago, when a freak snowstorm exploited the shortcomings of an unprepared city, Giants co-owner John Mara insisted, "We have a lot of experience in clearing snow."
"Weather is a part of this game, and our region is uniquely suited to deal with anything Mother Nature throws our way," echoed Jonathan Tisch, Giants co-owner and representative to the Super Bowl organizing committee.
When tonight's game is over, the official countdown clock will begin, and already the representatives from MetLife have installed an enormous snow globe in front of the stadium that shares their name. Big enough to host a live-action snowball fight — as it did last week — the globe will travel the country to promote next year's Super Bowl. Here in New Orleans, you could pick up sweet treats like Manhattan's famous black and white cookies, Jersey Shore taffy and fudge or Cake Boss cookies, all appetizers for next year's local smorgasbord.
When the game gets to New Jersey, though, hot chocolate and hand-warmers might be needed more. Whatever happens, the rest of the cold-weather world will be watching.
"We'll have a lot of challenges, and we know the other owners in the league were taking a chance in awarding us the game and so we do feel a lot of pressure to perform," Mara said. "Why not try it and see what happens?"
Too late to turn back now.
We're next.
Bring your gloves.
Email: email@example.com


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Woman found guilty of drug possession
A 26-year old woman originally charged with distributing high quality marijuana and hashish was found guilty of a lesser charge by a Scotts Bluff County District Court jury Thursday.
Nicole Lynn Clark was found guilty of possession of more than an ounce but less than a pound of marijuana.
Clark was arrested near the Wildcat Hills Nature Center after a routine traffic stop in February. According to court documents, Nebraska State Patrol troopers reported finding a back-pack with four zip-lock baggies containing high grade marijuana and 24 individual containers with hashish in them.
Clark will be sentenced August 21st at 4 p.m.
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By George Bremer
For the Kokomo Tribune
T.Y. Hilton was the 13th wide receiver taken in April's NFL draft.
Indianapolis Colts general manager Ryan Grigson traded back into the bottom of the third round to select the Florida International star because he saw a player with game-breaking speed.
During Sunday's crucial 20-13 victory against the Buffalo Bills at Lucas Oil Stadium, the rest of the world saw it, too.
Hilton broke free for a 75-yard touchdown on a punt return in the first quarter and added an eight-yard touchdown reception late in the third — becoming the first player in Colts history to record that scoring combo — as Indianapolis (7-4) strengthened its position in the AFC playoff race.
"Those things, big plays like that, normally turn games," Bills coach Chan Gailey said of Hilton's return TD, "and it certainly turned momentum with that play."
In a game Buffalo (4-7) likely had to win to remain a factor in the postseason chase, Hilton's return with 9:56 remaining in the first quarter gave the Colts the lead. A rejuvenated pass rush, led by outside linebackers Dwight Freeney and Robert Mathis, helped them keep it.
"Mathis and Freeney are well known, obviously, especially at home, for creating some havoc," Bills quarterback Ryan Fitzpatrick said. "They did a really nice job. There were times when we tried to get chips on them and just varying the snap count a little bit, not letting those guys get off on us. I thought those guys are really good players over there, and they did a really good job [Sunday]."
So did inside linebacker Jerrell Freeman. He led the team for the ninth time in 11 games with 16 tackles and added one sack. His sideline-to-sideline speed was a key factor in keeping Buffalo's screen game in check.
"You can't say enough about Free," Indianapolis interim coach/offensive coordinator Bruce Arians said. "He is a quality, quality football player, and I'm sure glad he's on our team. He's fast, and he can run with these guys."
The Bills gained just 304 yards of total offense and didn't score a touchdown until the 11:30 mark of the fourth quarter when Fitzpatrick connected with wide receiver Lee Smith on a 1-yard pass.
"They didn't give them anything on defense," Arians said, "hung in there when they had to."
The Colts' offense made plays when it had to as well.
Indianapolis was clinging to a 10-6 lead late in the second quarter when the defense forced the Bills to punt from their own 12-yard line. The Colts took over at their own 49 with 32 seconds to play and marched the ball to the Buffalo 1.
Veteran wide receiver Reggie Wayne — who set an NFL record with at least three receptions for the 59th straight game — was tackled short of the goal line on a second-and-goal pass from the 3. With no timeouts left, rookie quarterback Andrew Luck rushed the offense to the line of scrimmage and spiked the ball with one second remaining.
Adam Vinatieri made the 19-yard field goal to give the Colts a seven-point halftime lead.
Indianapolis added to that advantage with an 87-yard drive that ate 8:04 off the third-quarter clock. Luck converted four third-down chances on the march, including an eight-yard touchdown pass to Hilton on third-and-goal.
"We need more of those drives," Luck said. "I realize that. As an offense, we realize that. But I think when we needed it most we got that drive and ended it with a four-minute drive or whatever you want to call it. We need more of those types of drives."
Trailing again by seven, Buffalo drove to the Indianapolis 36-yard line with 4:43 remaining in the game. Safety Tom Zbikowski intercepted Fitzpatrick's second-down pass, but he fumbled the ball back to the Bills at their 47.
Forced to stop Buffalo again, the defense allowed two net yards on the next three plays and caused a punt with 3:32 to play. The Colts offense took over at its own 5 and used an 11-yard run by Donald Brown, a 14-yard reception by Reggie Wayne and a pass interference penalty against Bills rookie Stephon Gilmore to run out the clock.
The win, coupled with the Pittsburgh Steelers' loss to the Cleveland Browns, gives the Colts a one-game lead for the fifth seed in the AFC playoffs with five regular season games remaining.
Indianapolis coach Chuck Pagano, preparing for his third and final round of chemotherapy to fight leukemia, again was in attendance. He waved to fans from owner Jim Irsay's suite during the fourth quarter and received a loud ovation.
"I couldn't be prouder of the football team because Chuck was here, and the goal was to make him smile when he left," Arians said. "And I'm sure he's up there [in Irsay's suite] smiling."


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Breeders' Cup Classic contender Declaration of War after winning the 2013 Queen Anne Stakes (G1) (Photos courtesy of Eclipse Sportswire)
Traditionally, the conventional dirt surface of the Breeders' Cup Classic has restricted the international variety of the field. Last year, no horses outside North America competed in the Classic and So You Think was the sole foreign entrant in 2011's renewal. This year, though, is different. Two top-class horses ship in from Europe for the Classic – Planteur and Declaration of War.
Meanwhile, the Mile has been one of the most competitive multi-national races. The French filly, Goldikova, reigned in this race for three consecutive years (2008-2010). Last year, Excelebration entered the Mile in an attempt to avenge the losses he had suffered at the hands of Frankel, only to cross the finish line fourth behind Wise Dan. In 2013, two quality European invaders will enter the gates for the Mile.
The Breeders' Mile
As a sire, Henrythenavigator had Breeders' Cup success last year with his son George Vancouver, who won the Juvenile Turf. This year, "Henry" is represented by Coolmore's Cristoforo Colombo in the Breeders' Cup Mile (first preference) or Turf Sprint. A promising juvenile last year, Cristoforo Colombo has had an average campaign as a 3-year-old. He ran fifth to Dawn Approach in the English Two Thousand Guineas and four months later, he crossed the wire eighth in the Group 3 Renaissance Stakes in his return to the races. In October, Cristoforo Colombo got his lone victory of 2013 on Dundalk's all-weather track. Less than 10 days later, he was seventh beaten by four lengths in a listed stakes race at the Curragh.
In the Mile, Cristoforo Colombo will have to face Olympic Glory. The colt presents a formidable challenge to the highly competitive field, having won or placed in all but one of his starts this year.
Olympic Glory in the 2012 Prix Jean-Luc Lagardere
He scored by one length in his seasonal debut, the Group 3 Aon Greenham Stakes on good to soft ground at the Curragh. Olympic Glory then finished 11th, defeated by a total of five lengths, in the Poule d'Essai des Poulains and second to Moonlight Cloud in the Prix du Jacques le Marios, both Group 1s. In his second to last start, Olympic Glory was second in the Group 1 Prix du Moulin de Longchamp. He earned the winner's splendors in his most recent outing on the British Champions' Day Card. In the Group 1 Queen Elizabeth II Stakes, he finished 3 ¼ lengths ahead Top Notch Tonto, Kingsbarns and Dawn Approach.
The Breeders' Cup Classic
Trainer Marco Botti has had success when running horses in North America. He ambitiously sends Planteur to run for Breeders' Cup glory against a deep Classic field. Planteur won his first start of 2013 – the Derby Trial Stakes – by one length on an all-weather surface. Next time out, he was third to Animal Kingdom in the $10 million Dubai World Cup and then ran second to Maxios in the Group 1 Prix d'Ispahan on soft turf. Planteur won his next start in the Group 3 Winter Hill Stakes by 1 ¼ lengths on a soft course. Last time out, however, he was 12th out of 13 in the Prix Dollar.
Declaration of War wins the 2013 Queen Anne Stakes (G1)
In the Breeders' Cup Classic, Declaration of War makes his final start before retiring to stud at Coolmore Stud's Irish division. The 4-year-old son of War Front reached his potential in a year chalk-full of exceptional older horses and has proven himself as superior. In his seasonal debut, he won the Heritage Stakes by 2 ½ lengths, and then finished a disappointing fifth to Farhh in the Group 1 Lockinge Stakes. Next time out, he convincingly won the one-mile Queen Anne Stakes – a Group 1 test that serves as Royal Ascot's opening race.
After the Queen Anne, Declaration of War finished a formidable second to Al Kazeem in the Eclipse Stakes and third to Toronado and Dawn Approach in the Sussex Stakes, both Group 1s. In Declaration of War's next start, the Prix Jacques le Marois, though he crossed the wire fourth, he displayed superior skills and was arguably the best horse in the race. His final start before the Breeders' Cup was the Group 1 International Stakes, with a definitive 1 ¼-length win over Trading Leather and Al Kazeem.


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9/3/2014Webinar - Escrow Account Compliance
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Time: 10:30 a.m.-1 p.m.
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Gasoline prices expected to keep droppingBy JONATHAN FAHEY
The Associated Press | September 29,2013Toby Talbot / AP Photos
A motorist fills up Friday in Montpelier, Vt. The average price for regular gas across the nation dropped 17 cents in September. Vermont prices are typically higher than the national average, which was $3.44 per gallon at the end of last week.Gasoline prices have fallen steadily throughout September, and drivers should look forward to even cheaper fill-ups in the weeks ahead.
The national average price for a gallon of gasoline is now $3.44, down from $3.59 on Sept. 1. The price is the lowest its been at this time of year since 2010 and is likely to keep falling.
Meanwhile, Vermonts average gas price at the end of last week was $3.63, with many stations selling in the $3.40s in the southern part of the state, according to VermontGasPrices.com.
Its a lay-up for me to predict lower prices until Columbus Day weekend, says Tom Kloza, chief oil analyst at GasBuddy.com and Oil Price Information Service, which tracks retail and wholesale gasoline prices.
Wholesale gasoline prices have fallen faster in recent days than pump prices, so drivers can expect to pay even less as the pump prices catch up.
Gas prices tend to fall soon after Labor Day, but last year they didnt start dropping until mid-October. There are a few reasons for this falls decline in price, experts say:
Refiners can switch to cheaper blends of gasoline in the winter months as clean-air rules are relaxed.
Demand for gas declines in the fall after the summer driving season ends.
At the same time, supplies rise because refiners are still making gasoline as they keep operations humming to make heating oil for winter and diesel and jet fuel for shippers.
Refineries have been relatively problem-free compared with last year. No hurricanes, and few unexpected problems at refineries or pipelines.
Even relatively high oil prices havent stopped gasolines decline.
Oil briefly topped $112 in August as a U.S. threat of military action against Syria made the market nervous about supplies. Oil has fallen from those highs but stayed above $100 per barrel, yet gasoline has fallen to its lowest price since Jan. 31.MORE IN This Just InMONTPELIER The contractor working on Vermonts health insurance exchange has issued a report... Full StoryAn attorney representing a former Rutland Police officer who is suing his former employer has... Full StoryFree skin cancer Full Story
- Most Popular
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- RICHARD'S POOR ALMANACK: Vasco da Gama leaves Calicut, India, to begin his return voyage to Lisbon, becoming the first European to complete a voyage by sea from Europe to India; on this day in 1949, Soviet Union successfully detonates its first A-bomb.
- TODAY'S WEATHER MINUTE: Scientists call for more research on the temporal and lasting effects of nuclear fallout on plants and animals in proximity to Japan's Fukushima-Daiichi nuclear power station where changes at the molecular level were found.
- RICHARD'S POOR ALMANACK: On this day in 410 CE, Visigoths sack Rome and it isn't the first time, either; in 1859, Titusville, Pa., the first commercially viable oil well comes in; in 1918, the only World War I battle fought on U.S. soil in Nogales, Ariz.
- TODAY'S WEATHER MINUTE: Archaelogists uncover artifacts proving that late neolithic Egyptians, pre-dating the Pyramids of Giza, practiced mummification to prepare their dead for the afterlife, far earlier than presupposed.
- TODAY'S WEATHER MINUTE:Chemicals used in hydraulic fracturing that pollute ground water and the air we breathe come under scrutiny by researchers who find at least eight fracking chemicals toxic to mammals.
- TODAY'S WEATHER MINUTE: The craze for Omega-3 fatty acids as a dietary supplement in its most popular form, fish oil, has led to depletion of fish stocks in oceans throughout the world. Is this the beginning of the total collapse of global fisheries?


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Intel® Teach Elements—Online Professional Development Courses
Intel Teach Elements
Engaging eLearning courses for K–12 educators
Explore 21st century learning concepts
Intel Teach helps K–12 teachers of all subjects engage students with digital learning, including digital content, Web 2.0, social networking, and online tools and resources. Intel Teach professional development empowers teachers to integrate technology effectively into their existing curriculum, focusing on their students' problem solving, critical thinking, and collaboration, which are precisely the skills required in the high tech, networked society in which we live.
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Embarkation was a breeze! The biggest tip I can give you: DON'T GET THERE EARLY! It started at noon and we arrived around 1:30. I heard people saying the lines were really bad early on. We only had to wait in line for 20 minutes and it moved FAST!
Once we got on the ship we checked out the room. That's another advantage to getting there a little bit later. You can go right to the room. It was VERY spacious. I couldn't believe how much room we had for our clothes.
Probably one of my biggest gripes would be the muster drill. You have to go... but trust me on this... Don't go until the very last minute. They line everyone up in rows against the ship. Ours started late because an airplane full of Carnival passengers was delayed. Some people had to stand, squished in line, in 90 degree weather for an hour. We waited inside the ship, enjoying the AC, until we had to go out. The drill itself didn't last very long.
After that, it was pina coladas and smooth sailing! Ladies: it gets pretty windy on the boat... which can be really annoying if you have long hair. It whips right in your face. I will definitely be bringing a hat and a headband on our next trip!
Next up, dinner. We actually had a table for 2. I couldn't believe our luck. We didn't request it and I'm not sure if it would have made a difference if we had. Some people really enjoy the dinner conversation at big tables but by the end of each day we were exhausted. It was so nice not to wait for 8 other people to finish before getting up. As for the food... it was good and again, better than I expected. Don't expect big, bold flavors. Everything was pretty bland but it was well done. My hopefully soon to be mother-in-law would have loved it. She doesn't like a lot of spice in her food, but I do!
We also enjoyed the Red Sail Restaurant on the lido deck. It was buffet style with 4 different lines. It seemed like they had something different every night. On the floor above the Red Sail restaurant we finally found the fish and chips station. It took me forever to figure out where it was... which is sad because that along with the Supper Club, was some of the best food I had all week! DELICOUS! Once we found it, we stopped by every day.. but be warned it's only open during the early hours of the afternoon!
The Supper Club, was the best meal I've ever had! It's totally worth the extra money... but come hungry. I physically could not walk afterwards... I ate so much and I couldn't stop because it was so good.
At night... there are tons of options. Shows, Comedians, Piano Bars and the Casino... but I didn't enjoy any of them. I'm just not into that kind of stuff. The shows seemed geared towards old people. The 65 year old man sitting behind me during the Rock n' Roll show was actually screaming in excitement over the perfomance. I was a little turned off by the lead performer who was wearing a fish-net shirt. My boyfriend wanted to leave immediately but we stuck it out for about 45 minutes. That was all I could take. We did check out a comedian too. He was horrible. His biggest joke was about Lorena Bobbitt. Hello, it's not 1993 anymore... get some new material!
Please don't let my lack of enjoyment with the night-time activities deter you from this cruise. You're probably going to be too tired to do most of it anyways. We are in our early 30's and I was so tired that I went to bed before 11 everynight. Lame... I know!