text:
37 U.S. Code § 601 - Applicability
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This chapter applies to—
(Pub. L. 87–649, Sept. 7, 1962, 76 Stat. 483.)
Revised section | Source (U.S. Code) | Source (Statutes at Large) |
601 | 37:351. | June 21, 1950, ch. 342, § 1, 64 Stat. 249. |
The words "on active duty (other than for training)" are substituted for the words "on the active . . . list" to conform to longstanding administrative construction, and because there is no "active list" in the case of many of the uniformed services named, but only for certain regular component of those services, e.g., the "Regular Army" and the "Regular Air Force". The words "a retired list of that service" are substituted for the words "retired list", since there is more than one retired list for many of the services named. (See sections
3966, and
8966 of title
10, for example.) The words "members of the Reserve components of the respective services entitled to Federal pay either on the active or any retired list of said services" are omitted as covered by clause (1), since members of the reserve components are members of the uniformed services concerned. The word "transferred" is omitted as surplusage.
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Best Western The Plaza Airport Hotel3253 North Nimitz Highway, Honolulu, HI 96819 (Show map)
Score from 70 reviews
Very convenient to the airport & Pearl Harbor. Shuttle bus pickup service.
The location was great. Prompt shuttle pickup was helpful. Breakfast the next morning was good
Fort Collins, CO
proximity to airport and restaurant for breakfast.
Crystal Lake
Close to airport. Comfortable.
North Bend
The staff were Great, friendly and helpful. From front desk, security to housekeeping. I enjoyed my stay.
Most staff are nice and helpful.
Glenwood NSW
Good location, easy to get to the city by bus, free and fast shuttle to /from the airport. Good place to stay one ore two nights.
Was just a one night stay leaving Honolulu early in the morning... staff great, helped with info to get into town, room great, clean, comfortable, and free pick up from airport on way back from islands, and then early drop off at 5 am...
Convenient for the airport. Free shuttle was good.
Ascot Vale
Complimentary shuttle-service, close to Pearl Harbor and Dôle Pineapple Pavillon with the bus also to Honolulu/Waikiki. Clean and small pool area. Starbucks and super delicious ninja sushis round the corner.
This Hawaiian hotel has a free 24-hour shuttle to and from the Honolulu International Airport. The hotel features an outdoor pool, free Wi-Fi and guest rooms include a refrigerator. A restaurant is available at the Best Western The Plaza Airport Hotel. The hotel also provides a 24-hour front desk and a business center and is completely non-smoking. Guest rooms at The Plaza Airport Best Western include a microwave and a coffee maker. Cable TV with pay-per-view movies and air conditioning are also available in every room. The Pearl Harbor USS Arizona Memorial and the Missouri Center are 4 miles from this hotel. Downtown Honolulu is 10 miles from the hotel. We speak your language! Hotel Rooms: 274, Hotel Chain: Best Western. Why use Booking.com?Why use Booking.com?Low ratesNo booking fees • Save money! • Best Price Guaranteed 434,134 properties worldwide
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Airport Honolulu HotelProviding a free 24-hour transportation service to Honolulu International Airport and only a short drive from downtown Waikiki, this hotel offers comfortable accommodations furnished with modern...Most recent booking for this hotel was today at 13:55
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Pacific Marina InnThis hotel in Honolulu is a 20 minute drive from Waikiki. This hotel features a free 24-hour airport shuttle, on-site restaurant, and lounge with nightly entertainment and dancing.Most recent booking for this hotel was yesterday at 04:44
Score from 284 reviews
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Hyatt Place Waikiki BeachLess than a 5-minute walk from Waikiki Beach, this Honolulu hotel offers sweeping ocean views and multiple on-site dining options. Guest rooms feature a 42 inch flat-screen cable TV and free Wi-Fi.Most recent booking for this hotel was today at 11:43
Score from 328 reviews
Very good
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Ilima HotelCentrally located near shopping and dining, this hotel is only 2 blocks from Waikiki Beach. It provides guests with limited free parking and free Wi-Fi.Most recent booking for this hotel was today at 14:05
Score from 357 reviews
Very good
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Tuesday, December 4, 2007
Noontime Update
OK… Let's Make a Deal. This is kind of getting old. As much as I
want the Twins to get as much as they can, I really want this done. So… I will be happy if the Twins do any of these options.
Which one would you pick?
Clay Buchholz, Jed Lowrie,
Justin Masterson
Jon Lester, Jed Lowrie,
Justin Masterson, Coco Crisp
Jed Lowrie, Jacoby Ellsbury, Justin Masterson, Michael Bowden
Phil Hughes, Melky
Cabrera and any of those names being mentioned, including SS Alberto Gonzalez
I think this is coming to a head. There are
plenty of All Star caliber starting pitchers out there that these teams
can try to acquire. Dan Haren would help either team
and be much cheaper. Erik Bedard. Dontrelle
Willis (who granted, is a couple of notches down), but you get the point.
What should the Twins do? I would love to say "Sign Him" is an
option, but I don't see it. Leave Comments below if you're hearing anything or
if you would like to comment on which package you would take.


text:
Click the CMO Update button above to read current and past messages from Dr. Gary Stephens, Chief Medical Officer of The Brooklyn Hospital Center.
If you would like to take a tour of TBHC or become credentialed at the hospital, please email our Director of Physician Relations, call 718.250.8536 or fill out our online form.
The fax number is 718.250.6063.
Dear Community Physician:
Dedication to meeting the needs of Physicians in our community is just one of the qualities that make The Brooklyn Hospital Center the "Provider of Choice" in Brooklyn and beyond. The Physician Relations Department provides a range of services and support to physicians in private practice and facilitates mutually beneficial relationships between referring community and the hospital.
Physician Relations provides an array of services including:
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Easy/processed Meat For Super Sensitive?
Posted 17 October 2012 - 10:23 AM
I appreciated all the input from my last post and some of it was especially helpful--my gastro does think it sounds like I have Small Intestine Bacteria Overgrowth. The problem is that to do the test for it your system has to be purged of Pepto for at least a month. Which means I can't take it until 2nd week in November. I've been living on about 1 baked potato per day then a giant bowl of white rice for dinner. I'm well aware how dangerous this is and that I need nutrients. I'm scared that in continuing this for a month while waiting for a test I'm going to do serious damage with malnutrition. (And even more disturbing to me is the fact that neither of my doctors seemed too concerned about that.) (And yes--I'm at least taking multivitamins, supplements, all thoroughly researched on allergen content)
I CAN'T HAVE FRUIT AND VEGGIES!! AT. ALL. I'm not looking for specific (Paleo/FODMAP/organic/sulfite free/etc) diet advice because right now I've tried it all except meat and I REACT TO EVERYTHING VIOLENTLY. All fruit, all veggies, all fats, all nuts, corn, soy, dairy, you name it. Potatoes and white rice and THAT'S IT. I'm posting here for easy meat solutions since meat is the only thing I have yet to try. (I admit though I'm even scared to try meat because each time I try something new my reactions keep getting stronger and scarier. I almost ended up calling 911 after trying collard greens the other night. :/ )
I want to try turkey (absolutely hate the taste of fish--makes me gag) and I want to handle/prepare it as little as possible being that I've been veggie for well over a decade, but I would think that anything processed would be sketchy. I've read that Applegate Farms makes good meats, but is that brand safe for Super Sensitives? What specific brands/products do you recommend?
Thanks so much! <3
Posted 17 October 2012 - 01:45 PM
Or... you could try the fish. You'd be suprised what you'd eat when your that sick :/
Posted 17 October 2012 - 02:02 PM
honestly, try it. Don't spice it up to much. Have you tried just boiling chicken and eating that? It has to get to 180 (or 175 can't remember) and your good to go.
Or... you could try the fish. You'd be suprised what you'd eat when your that sick :/
Oh I know, believe me. Turkey is actually starting to look GOOD after 2+ weeks of nothing but potatoes. I did try chia seeds today and so far they're sitting alright, fingers crossed no reaction from those since they're pretty heavily nutrient dense. (my reactions usually seem to land in the evenings/night for some reason..)
Posted 17 October 2012 - 02:13 PM
"Life is what happens while you're busy making other plans"
"When people show you who they are, believe them"--Maya Angelou
"Bloom where you are planted"--Bev
Posted 17 October 2012 - 02:37 PM
I do eat baked fish, but i like fish. Some types of fish are much easyier to digest than others, fresh tuna is very hard to digest. mai mai,flounder,grouper are much easier to digest for me.
dairy free 2/12
soy free 10/12
corn free 10/12
nightshade free 10/12
Posted 17 October 2012 - 03:53 PM
If you are able to tolerate broth, than try baked chicken or turkey parts.
I would advise against starting with processed meats - even applegate which is excellent. I believe any of these processed products would be very tough on your system. Applegate uses paprika, celery and other ingredients.
You may already have been told by your doctor but the SIBO breath tests are often false negative - which can be very frustrating.
Oh...my reactions to food intolerances also escalated until incidence of anaphylaxis set in. If you are having any reactions that are interfering with breathing, ask your primary to prescribe epi-pens. Better to be prepared.
Hang in there...hope you find some safe foods very soon.
Undiagnosed Celiac Disease ~ 43 years
3/26/09 gluten-free - dignosed celiac - blood 3/3/09, biopsy 3/26/09, double DQ2 / single DQ8 positive
10/27/09 diagnosed fibromyalgia - supplemented with amino acids - improvement followed by substantial deterioration
maybe one good hour per day for ~17 months
8/10/11 - Elimination Diet for Autoimmune Disease - incredible improvement along with clear reactions to most high lectin foods
only remaining symptom - severe heat intolerance / reaction to heat, humidity and exercise
Tomato, Pepper, Potato, Peanut, Soy, Bean, Pea, Citrus, Pineapple, Avocado, Shellfish, Dairy, Grain, Nut and Seed FREE
3/1/12 - Horrible flare -- same ol' symptoms but worse ~ 7/1/12 - Endo: Active Celiac 3+ years - as gluten-free as humanly possible.
11/15/12 - Improving once again - Almonds back - Eggs gone
12/1/12 - Histamine containing and inducing foods FREE -- probable cause of my heat/exercise "allergy"...
...this was one of my earliest symptoms as a child -- the enzyme (DAO) needed to regulate histamine is created in the small intestine.
10/25/13 - MCAS - symptoms plus positive Prostaglandin/N-Methylhistamine - trialing combos of H1, H2 and Mast Cell Stabilizers
If you have read this far - hang in there - obtaining health with any AI is a marathon, not a sprint!
Celiac.com - Celiac Disease Board Moderator
Posted 17 October 2012 - 04:27 PM
Sometimes, we just have to force our selves to eat a little.
Celiac.com - Celiac Disease Board Moderator
"get your robot on" - Will.I.Am at the 2012 FIRST Robotics kick-off
"it's like the WWF, but for smart people" - George H. W. Bush at the 2008 FIRST Robotics World Championships
"Here tonight we share a love of Science, Technology, Math and Engineering, and most importantly the spirit of invention. That's the spirit that made America the most innovative country in the world," said President Obama. "We need our young people to keep that spirit alive … we need to encourage our kids and invest in their education. We need to give them the chance to become the next generation of scientists and engineers and entrepreneurs. If they study hard in math and science, then their futures are going to be bright and so is America's," he continued." - Barack Obama, August 2011
Posted 18 October 2012 - 09:06 AM
How about a simple soup made from turkey or chicken? Cover the meat with water in a big pot, bring to a boil, then simmer about 2 hours. Season with sea salt and you could add either your rice or potato.
Only meat i can tolerate is baked chicken wings, 4 at a time. Lightly sprinkled with salt baked at 425 for 45 mins. It"s not much meat, but has a lot of protein. My only veggie is garden peas, fruit is banana,(creamed)coconut.
I do eat baked fish, but i like fish. Some types of fish are much easyier to digest than others, fresh tuna is very hard to digest. mai mai,flounder,grouper are much easier to digest for me.
Good ideas, thanks!
I agree with Patti - start with simple soup/broth made from chicken or turkey.
If you are able to tolerate broth, than try baked chicken or turkey parts.
I would advise against starting with processed meats - even applegate which is excellent. I believe any of these processed products would be very tough on your system. Applegate uses paprika, celery and other ingredients.
You may already have been told by your doctor but the SIBO breath tests are often false negative - which can be very frustrating.
Oh...my reactions to food intolerances also escalated until incidence of anaphylaxis set in. If you are having any reactions that are interfering with breathing, ask your primary to prescribe epi-pens. Better to be prepared.
Hang in there...hope you find some safe foods very soon.
I actually read a lot about how untrustworthy the SIBO tests are. When I brought it up to my gastro she looked at me as if I had stated that the moon was made of cheese. She was very dismissive. I called yesterday and left a message pleading to find some other solution. There's no way I can make it a month to a test (and an unreliable one at that) and the pain is getting worse with each day that passes. I feel like I'm one step away from the emergency room.
Do like Patti said. But this is how to have a little less contact. Get chicken tenders (not the breaded kind, the fresh kind). These are small pieces of boneless chicken. dump them into the water. Won't take long at a boil, maybe 15 - 20 minutes. Get them out of the water and cut into little tiny pieces. Then put them in the rice or potato. Just a start.
Sometimes, we just have to force our selves to eat a little.
I think thus far this seems the most appealing to me. Thanks for the advice!
Posted 18 October 2012 - 04:11 PM
You may be able to eat sweet potatoes instead, and they would be better for you than white potatoes. White potatoes have alkaloids in them that can cause problems. You should really be going the opposite direction and not eating any carbs if you are having SIBO issues. Or mixing your carbs with protein.
Have you tried Betaine HCL for your digestion? It may help if you are low on stomach acid for some reason.
Boar's Head makes cooked hams also. Kind of pricey tho. Hormel makes a gluten-free ham called Cure 89 I think.
Job 30:27 My bowels boiled, and rested not: the days of affliction prevented me.
Thyroid cyst and nodules, Lactose / casein intolerant. Diet positive, gene test pos, symptoms confirmed by Dr-head. My current bad list is: gluten, dairy, sulfites, coffee (the devil's brew), tea, Bug's Bunnies carrots, garbanzo beans of pain, soy- no joy, terrible turnips, tomatoes, peppers, potatoes, and hard work. have a good day! :-) Paul
Posted 18 October 2012 - 04:11 PM
Posted 18 October 2012 - 11:25 PM
One thing that I didn't mind so much was canned chicken. I really dislike biting into a chunk of meat and because this is so soft, it mixes in easily. I would often have it with rice and chicken broth. Sadly I am now intolerant to chicken. So I can't have it.
Turkey does work for me although I don't like it much. I get the pre-cooked, sliced stuff from Costco but that would be a lot if it is just for you.
I also do well with ground beef.
Posted 23 October 2012 - 07:27 PM
Applegate Farms, the gluten free, preservative free organic lunchmeats, I've had good luck with.
I wanted to suggest that if you can't stand the thought of touching the stuff, get a nice pair of kitchen tongs to pick the meat up with. This way you can rinse it off under the tap, before placing it in the pan and cooking it.
Also, you may have better luck with organic poultry. This stuff makes a big difference for me, altho it is pricey. You can cook up a batch of chicken drumsticks or breasts, and then have the cooked meat ready in the refrigerator.
Posted 24 October 2012 - 01:17 PM
Gluten free Oct/09
Soy free Nov/10
numerous additional intolerances,, i.e. If it tries to kill me I do not eat it .
After 40+ years of misdiagnoses I was diagnosed with:
Dermatitis Herpetiformis : Positive DH biopsy...... Celiac :based on DH biopsy and diet response.
Osteoporosis before age 50
Hashimoto's thyroiditis disease .
Diagnosed type 2 Diabetes
Gilbert's Syndrome , confirmed by gene testing
Posted 25 December 2012 - 12:15 AM
I really hope you feel better.
Posted 25 December 2012 - 12:31 AM
Take care
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Young Couple (Junges Paar)
Emil Nolde (German, 1867–1956)
(1913). Lithograph, composition: 24 1/2 x 19 13/16" (62.2 x 50.3 cm); sheet (irreg.): 27 3/16 x 22 1/2" (69 x 57.1 cm). Purchase
Collection work meeting criteria specified in Introduction.
Emil Richter, Dresden; acquired by the Kupferstichkabinett, Dresden, 1919 [1]; removed as "degenerate art" by the Reich Ministry of Public Enlightenment and Propaganda, 1937; Buchholz Gallery, New York; acquired by The Museum of Modern Art, New York, January 1941.
[1] Collection stamp "K. SÄCHSISCHES KUPFERSTICH CABINET" on verso. Inventory number: A 1919-580.
Junges Paar
Young Couple
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Slide 1 of 10
This beautiful sculpture perfectly illustrates the love two people can share. Made of Suar wood and signed by the artist, Wayan Rendah.
$46.19 at Novica.com.
Next slide: Inspirations vase
Lylah M. Alphonse is a journalist, blogger, and mom and stepmom to five kids. She is a Senior Editor at Yahoo! Shine, writes about juggling full-time career and parenthood at The 36-Hour Day here at Work It, Mom!, and blogs about everything else at WriteEditRepeat.blogspot.com. Follow her on Twitter: @WriteEditRepeat.
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View the article online at http://citywire.co.uk/wealth-manager/article/a638762
UK's big banks may be forced to sell assets to meet regulatory demands
by Sarah Miloudi on Nov 30, 2012 at 08:08
Some of Britain's biggest banks could be forced to dispose of additional assets in order to meet regulatory pressures, it has been warned.
In the Bank of England's latest Financial Stability Report, high street lenders were warned they could have to set aside £15 billion in extra provisions to cover customers' loans, up to £10 billion to cover fines and up to a further £35 billion to meet regulatory risk demands.
The warning went out to the country's four big lenders - Royal Bank of Scotland, Lloyds, Barclays and HSBC.
Outlining the concerns of the Financial Policy Committee (FPC), Bank of England governor Mervyn King (pictured) said that while UK banks already reported capital over the minimum level, there were good reasons lenders' margin for safety should be widened.
'Since we met in the summer, sentiment in financial markets has improved a little, supported by policy actions from a number of central banks. But the underlying picture for global growth remains weak, and significant adjustments in indebtedness and competitiveness are still required in the euro area. Inevitably, that has implications for our own banking system and economy.
'Against that background, the FPC's primary concern has been to ensure that UK banks have sufficient capital to underpin the resilience of the banking system, so that they are on a solid footing to support economic growth,' King said.
He added: 'The danger to be avoided is that of inadequately capitalised banks holding back our recovery.'
The governor said the Bank wanted the Financial Service Authority to be sure banks' capital buffers were sufficient enough to absorb losses, and if not, to force this level up in a way that does not hinder lending.
This could be achieved by disposing of 'non-core' assets, King said, adding that the City regulator would now be taking the matter forward with individual banks.
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Popular with high profile visitors and royalty from around the world, this quaint but classy Arlberg village doesn't need much introduction. As the birthplace of modern day skiing and with locals describing it as the 'diamond in the snow', its pistes offer something for every ability.
Its super snowy microclimate and high altitude means you can enjoy this exclusive resort throughout the whole season. With all hotels within easy walking distance of the lifts (some with ski-in/ski-out convenience), Zürs paradise for those wanting to go skiing in Austria.
Thanks to its proximity to the beautiful village of Lech, and the livelier resort of St Anton, Zürs is perfectly placed to allow you to enjoy all the treasures of the Arlberg region, not to mention the vast linked ski area.
The beginner's area in Zürs is very well located and perfect for novices, situated just a stone's throw from the hotels in the village centre. Zürs has all the ingredients for a magical family skiing holiday, with bags of rustic charm.
Current conditions in the Arlberg ski region.
Located just 2 1/2 hours by road from Zurich airport and 1 1/2 hours from Innsbruck.
Altitude of Village | 1720m |
Altitude of Ski Area | 1720m |
Number of Lifts | 32 (Lech and Zurs) 85 (Arlberg) |
Total Pistes | 284km (Arlberg) |
Easy | 40% |
Moderate | 48% |
Difficult | 12% |
Snow Cannons | YES |
Longest Run | 5.2km |
Cross Country Skiing | 23km |
Mountain Restaurants | 20 |


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Topping off a long day of inaugural events, newly minted second term President Obama told U.S. armed forces tonight that he has "no greater honor than being your commander in chief."
The president began his three-stop swing through inaugural ball events this evening at the Commander in Chief's Ball, at the Washington Convention Center. "This party is just another way to say something we can never say enough: thank you for volunteering, thank you for stepping up, thank you for keeping us strong, thank you for always making us proud," he said.
CLICK HERE for more from CBS
Photo courtesy of Flickr.com; Username: Intel Photos


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Quick Facts
- NAME: Julia Child
- OCCUPATION: Chef, Television Personality, Journalist
- BIRTH DATE: August 15, 1912
- DEATH DATE: August 13, 2004
- EDUCATION: Katherine Branson School for Girls, Smith College, Cordon Bleu
- PLACE OF BIRTH: Pasadena, California
- PLACE OF DEATH: Montecito, California
- Maiden Name: Julia Carolyn McWilliams
- Full Name: Julia Child
Best Known For
TV chef and author Julia Child adapted complex French cooking for everyday Americans, with her groundbreaking cookbook Mastering the Art of French Cooking.
Videos see all videos
Julia Child - Legacy (1:37)
Julia Child - Mini Biography (4:11)
Julia Child - Mastering the Art of French Cooking
Author Julie Powell describes the appeal of Julia Child's cookbook, "Mastering the Art of French Cooking," and shares some of her favorite recipes from the book, including Julia's beef bourguignon.
Julia Child - Kitchen at the Smithsonian
Author Julie Powell talks about Julia Child's kitchen and its exhibition at the Smithsonian, as well as Julia Child's relationship with Paul Child.
Julia Child - Legacy
Author Julie Powell talks about Julia Child's influence as a chef, her legacy as a feminist, and how she helped changed the way americans thought about food.
Julia Child - Mini Biography
A short biography on Julia Child's groundbreaking cookbook, "Mastering the Art of French Cooking," and her television show, "The French Chef," which changed the face of cooking in America.
Photos see all photos
Think you know about Biography?
Answer questions and see how you rank against other players.
Play NowJulia Child. (2014). The Biography Channel website. Retrieved 06:55, Mar 11, 2014, from http://www.biography.com/people/julia-child-9246767.
Julia Child. [Internet]. 2014. The Biography Channel website. Available from: http://www.biography.com/people/julia-child-9246767 [Accessed 11 Mar 2014].
"Julia Child." 2014. The Biography Channel website. Mar 11 2014, 06:55 http://www.biography.com/people/julia-child-9246767.
"Julia Child," The Biography Channel website, 2014, http://www.biography.com/people/julia-child-9246767 [accessed Mar 11, 2014].
"Julia Child," The Biography Channel website, http://www.biography.com/people/julia-child-9246767 (accessed Mar 11, 2014).
Julia Child [Internet]. The Biography Channel website; 2014 [cited 2014 Mar 11] Available from: http://www.biography.com/people/julia-child-9246767.
Julia Child, http://www.biography.com/people/julia-child-9246767 (last visited Mar 11, 2014).
Julia Child. The Biography Channel website. 2014. Available at: http://www.biography.com/people/julia-child-9246767. Accessed Mar 11, 2014.
Julia's advice was to eat in moderation. "I would rather eat one tablespoon of chocolate russe cake than three bowls of Jell-O," she said.
Death and Legacy
Despite her critics, Julia remained a go-to reference for cooking advice. In 1993, she was rewarded for her work when she became the first woman inducted into the Culinary Institute Hall of Fame. In November 2000, following a 40-year career that has made her name synonymous with fine food and a permanent among the world's most famous chefs, Julia received France's highest honor: the Legion d'Honneur. And in August 2002, the Smithsonian's National Museum of American History unveiled an exhibit featuring the kitchen, where she filmed three of her popular cooking shows.
Child died in August 2004 of kidney failure at her assisted-living home in Montecito, two days before her 92nd birthday. Child had no intentions of slowing down, even in her final days. "In this line of work...you keep right on till you're through," she said. "Retired people are boring."After her death Child's last book, the autobiographyMy Life in France, was published with the help of Child's great nephew, Alex Prud'homme. The book, which centered on how Child discovered her true calling, became a best seller.
Julia's memory continues to live on, through her various cookbooks and her syndicated cooking show. In 2009, a film directed by Nora Ephron entitled Julie & Julia hit theaters. The movie, starring Meryl Streep and Amy Adams, chronicled several aspects of Child's life, as well as her influence on aspiring cook Julie Powell. For her performance, Streep won the Golden Globe Award for Best Actress, and received an Academy Award nomination.
Powell later described Child's television role as "magical" and groundbreaking. "Her voice and her attitude and her playfullness ... it's just magical," Powell said. "And you can't fake that; you can't take classes to learn how to be wonderful. She just wanted to entertain and educate people at the same time. Our food culture is the better for it. Our stomachs are the better for it."
August 15, 2012 marks what would have been Julia Child's 100th birthday. In celebration of Child's centennial, restaurants nationwide took part in a Julia Child Restaurant Week, featuring Child's recipes on their menus.
© 2014 A+E Networks. All rights reserved.
Read More
Read more about Julia Child at History.com
See Julia Child's kitchen exhibit at the Smithsonian.
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Famous Leos 558 people in this group
Famous Chefs
As a nation that loves to eat, we hold food, and the people who prepare it, close to our hearts. Though Julia Child was the original celebrity chef and cookbook personality, the boom in reality TV has led to a renewed interest in all the people who turn food into art. From cooking show competitors to chefs to the stars, we love to watch these talented individuals whip up all kinds of delicious dishes. To learn more, sift through this group of Famous Chefs, which includes chocolatier Jacques Torres, classic culinarian Julia Child, gourmet guru Alton Brown, "semi-homemade" cook Sandra Lee, Gordon Ramsay, Rachael Ray and many more.
Famous Chefs 33 people in this group
Famous Television Personalities
Browse notable television personalities such as Telly Savalas, Julia Child, and Lou Albano.
Famous Television Personalities 405 people in this group


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Q: Mom has been on medications for a mild heart attack since 2010. She's 80, lives alone, still eats junk food and expects the medications alone to prevent any potential heart problems. I told her I didn't think it worked that way with food. I think she needs to make an effort to walk more, too. Medication shouldn't be the only line of defense for heart problems, right?
A: Your mother should know that a recent study of seniors with cardiovascular disease has found those who ate a heart-healthy diet significantly decreased their chances of future cardiovascular events. And their risk of dying from such an event was reduced by 35 percent.
"At times, patients don't think they need to follow a healthy diet since their medications have already lowered their blood pressure and cholesterol. That is wrong," said Dr. Mahshid Dehghan, Ph.D., study author and a nutritionist at the Population Health Research Institute, McMaster University in Hamilton, Ontario. "Dietary modification has benefits in addition to those seen with aspirin, angiotensin modulators, lipid-lowering agents and beta blockers."
The study report was published in the American Heart Association journal Circulation.
A diet rich in vegetables and fruits with a higher ratio of fish to meats appeared to be more beneficial for preventing heart disease than for preventing cancer, fractures or injury. "Physicians should advise their high-risk patients to improve their diet and eat more vegetables, fruits, grains and fish," Dr. Dehghan said. "This could substantially reduce cardiovascular recurrence beyond drug therapy alone and save lives globally."
Perhaps your mother would benefit from the assistance of her local Home Instead Senior Care office with healthy meals and other chores around the house. A local Home Instead CAREGiverSM could help with meal preparation and medication reminders in addition to light housekeeping, transportation and errands. One valued service is companionship. A CAREGiver would be available to take walks with your mom and encourage her to participate in doctor-recommended exercise.
And those positive changes could lead to a healthier heart.
For more information about Home Instead Senior Care, contact DeLauter at 866-522-6533 or visit www.homeinstead.com.
DeLauter is the owner of the Home Instead Senior Care office in Lewisburg, which serves Union, Snyder, Northumberland, Lycoming, Clinton, Montour and Columbia counties.


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Saving the Ocean
Saving the Ocean | Aerial Tour of Mount Rainier...
A birds-eye view of Mount Rainier and its glaciers. 03:32
Saving the Ocean | Pemba's Reef Splendor | PBS
Reefs off the east coast of Africa are teeming with breathtakingly beautiful marine life. 03:37
Saving the Ocean | Octopus Fishing in Pemba | PBS
Men and boys from Pemba's fishing villages free dive for octopuses. 04:29
Saving the Ocean | Garden Eels | PBS
Eels that resemble grass found all over the Caribbean sea floor. 01:56
Saving the Ocean | Caribbean Christmas Trees | PBS
A beautiful species of coral parasite found on Caribbean coral reefs. 01:57
- Watch more video from this program »
Series Description: Two thirds of the globe is ocean. And while most people are just starting to hear about problems with overfishing, pollution, coral reef troubles and other issues, a far-flung group of unsung heroes --marine biologists, fisheries scientists, and conservationists worldwide -- are already hard at work inventing, devising and implementing solutions. By focusing on those solutions, the series helps viewers understand both what the problems are and the vision forward.
All Episodes
Shark Reef (#101)
In the first episode, host Carl Safina travels to Glover's Reef Marine Reserve, a coral atoll in the central American country of Belize. Accompanied by a team of U.S. researchers, who've been studying the reserve for eight years, Carl catches, tags and releases a wide variety of sharks. He scuba dives to check out the shark-counting instruments that the researchers have placed around the atoll, and he also visits the shark fin trader in Belize City's fish market. The fin trade now threatens sharks worldwide, but the sharks in Glover's Reef Reserve are safe and thriving. [26 minutes]
The Sacred Island (#102)
In the second episode, host Carl Safina travels to the island of Pemba, part of the Zanzibar chain off the East African coast, to discover a remarkable story of local villages winning control over their vital fishing grounds. Once threatened by resort development, Pemba's pristine reefs and lagoons are now managed by, and for, the fishermen. Carl fishes with the locals in traditional dhows and dugout canoes, and meets the influential Imams whose sermons explained how the Koran requires good stewardship of the world and its resources. Pemba's fishing families are all Muslim, and Carl believes Islam could be a key to ocean conservation in the large parts of the world where fishing people are Muslim. [26 minutes]
Destination Baja (#103)
A remarkable success story of how local fishing people developed a whale-watching co-op that now caters to tourists from all over the world. The co-op runs not only the tourist accommodations, but also polices the lagoon, regulates access to the whales, and preserves most of the area as a quiet sanctuary for the whales and their calves. And it's not just whales -- there are now several other highly successful, self-regulated fishing co-ops along Baja's Pacific coast. [26 minutes]
Swordfish!, Part 1 (#104)
This two-part special tells the story about sustainable harpoon fishing of swordfish focusing on a group of fishermen in Nova Scotia. [26 minutes]
Swordfish!, Part 2 (#105)
Story about sustainable harpoon fishing of swordfish focusing on a group of fishermen in Nova Scotia. [26 minutes]
River of Kings, Part 1 (#106)
For millennia, the Nisqually Indians relied on Chinook salmon caught in the Nisqually River. Now the river's wild Chinook are extinct, and the tribe runs a hatchery to keep their fishery going. But an unusual coalition of tribal leaders, private partners and government agencies is working to restore the river from top to bottom, from its source in the glaciers of Mount Rainier to the estuary that empties into Puget Sound. Led by the Nisqually tribe, the restoration aims to fill the river once again with abundant, magnificent wild salmon. In the restoration, urban rain gardens filter runoff and augment river flow, new logjams deepen and cool its waters and farms returned to marshland provide new places for young salmon to shelter and grow. [26 minutes]
River of Kings, Part 2 (#107)
In the second part of this two-part special, Carl Safina meets the tribal leaders who inspired the grand vision of restoration. [26 minutes]
Trinidad's Turtle Giants (#108)
After local leaders launched a crusade to end the slaughter of Trinidad's thousand-pound leatherback turtles, the turtles were transformed from shark bait to tourist attraction. Now Trinidad's beaches support 80 percent of the entire Caribbean's leatherbacks and nearby villages make a great living catering to the visitors. [26 minutes]
Cod Comeback? (#109)
In the rich fishing grounds of New England and Canada, it seemed as if cod would never run out - until they did. Fishing communities from Newfoundland to Massachusetts fell apart. Widespread closures in the 1990s aimed to let the cod recover, but it's been a long wait. Carl Safina goes fishing to find some of the first signs that the famous codfish just might, indeed, be coming back. [26 minutes]
Scourge of the Lionfish (#110)
Lionfish are beautiful, colorful reef fish found throughout the Indian and Pacific oceans - that's the good news. The bad news is they're now found all over the Caribbean Sea and the Atlantic coasts of North and South America as well. Alien to those waters, lionfish are the perfect invasive species - aggressive, without predators, prolific breeders and tolerant of a wide range of conditions. Numbering in the millions, they are damaging to native fish species. Diving in the Bahamas to help clear lionfish from reefs, sitting down to a lionfish dinner in the Yucatan and joining a lionfish-only fishing derby in Florida, Carl Safina learns how people are fighting back. [26 minutes]


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Xbox 360
This page contains Dead Space Unlockables for Xbox 360 called "LV6 Suit Schematic" and has been posted or updated on Oct 16, 2008 by vhayste. Let us know what you think of this Unlockable by thumbs voting.
- Developer: EA Redwood Shores
- Publisher: Electronic Arts
- Genre: Action Shooter Third-Person
- Release Date: Oct 13, 2008
- ESRB: Mature
LV6 Suit Schematic
Complete the game in Normal difficulty.
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Chapter 4: obliteration imminent
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Chapter 1 tram claw
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AgWeb margins expert and Iowa farmer Chris Barron says he was somewhat disappointed by the crops he's seen on the Eastern leg of the Pro Farmer Midwest Crop Tour, but yields should still be strong.
Listen in as he wraps up Day Two with Farm Journal Radio's Pam Fretwell:
For More Information See full coverage of the 2013 Pro Farmer Midwest Crop Tour, hosted by Pro Farmer.
DuPont Pioneer has been the Tour's lead sponsor since 2008. Other sponsors include RCIS, Chevy Truck, DuPont Crop Protection, GEOSYS, HTS Ag, Farm Credit Services of America and Montag Manufacturing.
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Smiling Zara prepares to fly to New Zealand as friends dismiss 'exaggerated' stories
Zara Phillips isn't letting headlines about her husband interfere with her professional life.
Unfazed by reports about Mike Tindall's now-infamous night out, the 30-year-old took first prize at...
With the Phillips family riding high, Zara discusses marriage to Mike in HELLO!
Their post-wedding getaway might have been put on hold, but Zara Phillips and Mike Tindall are clearly still enjoying a honeymoon period.
The tactile newlyweds looked very much in love as they...
'I'm very much Mrs Tindall'
One of the many surprises during Zara Phillips' joy-filled wedding day was that she'd decided to keep her surname.
But the break with tradition is not an act of feminism – but for practical...
Zara Phillips and Mike Tindall tie the knot in Cannongate Kirk
Zara Phillips and Mike Tindall tie the knot in Cannongate Kirk
Laughs and smiles at the Windsors' most laid-back nuptials
From the proud mother of the bride Princess Anne celebrating with her new in-laws to the groom in fits of laughter before the ceremony, there were so many delightful moments at Zara Phillips'...
Morning after a high-spirited night of revelry
The most senior royals made an early exit, leaving the young ones to carry on the party.
And what a party Zara Phillips and Mike Tindall's wedding reception was.
HELLO! unveils souvenir edition to celebrate second joyous royal wedding of the summer
Just they wanted, Zara Phillips and Mike Tindall's wedding was an intimate family occasion – conducted away from the public gaze.
But HELLO! magazine was there when the couple sealed their love...
Groom makes a relaxed - and very early - arrival at Canongate Kirk
Zara Phillips didn't have to worry about her groom 'getting to the church on time'.
Mike Tindall arrived at Canongate Kirk a full hour and a quarter ahead of his nuptials to the Queen's granddaughter...
So in love ahead of the big day
On the deck of the royal yacht Britannia, the party was in full swing.
The air was heavy with excited chatter and laughter as guests sipped from champagne flutes.
Jubilation in Edinburgh as excited city gears up for the royal wedding
Wedding fever has hit the streets of Edinburgh.
Early on Saturday, members of the public had already begun to gather along the Royal Mile, eager to secure their spot on the stretch of road road...
Early celebrations in Edinburgh as guests gather for cocktails on board Britannia
British royalty rubbed shoulders with sporting heroes as friends and family of Zara and Mike came together to celebrate the couple's union on Friday evening.
Around 150 people attended a special cocktail...
Big smiles as royal bride and groom attend wedding rehearsals amid final preparations
Less than 24 hours before their big day and Zara Phillips and Mike Tindall are showing no signs of pre-wedding jitters.
The bride and groom looked happy and relaxed as they left Canongate Kirk together...
Emotional return to the royal yacht 'Britannia' ahead of the big day
The Queen described it as "the one place I can truly relax".
And Princess Anne once remarked that standing on its decks and sailing on a sunny, breezy day is "the nearest thing to heaven...
Why the Windsors love Zara
Her name was suggested by Prince Charles.
"The baby made a rather sudden and positive arrival," her mother Princess Anne recalled. "And my brother thought Zara (a Greek...
Hitting the spa before the big day
With only days to go before her Edinburgh nuptials to rugby star Mike Tindall, Zara Phillips is determined to look and feel her best.
Perhaps conscious of comparisons with the Duchess of Cambridge's radiant...
Praise for a royal daughter-in-law and her 'good, fun, normal' family
Her son is three days away from officially stepping into the royal circle.
And Mike Tindall's mother, Linda, already feels welcomed by her the parents of her future daughter-in-law Zara Phillips.
The couple's seven-year romance in pictures
"I just really liked her. It wasn't love at first sight - I wasn't looking for romance.
"But, naturally, I wasn't unmoved by her. She is a stunning woman. There was something there."
Bride is queen of the hat trick
We're expecting fabulous bridal style when the Queen's eldest granddaughter marries on Saturday.
Over the past few years, Zara Phillips, who happens to be one of the country's top equestrians, has...
Past style choices point to a dramatic dress on the big day
When she posed for her official engagement photo, much was made of the fact that Zara Phillips was dressed down in jeans and a body warmer, and hadn't had a manicure.
What naysayers didn't seem to...
Mischievous Prince Harry tussles with future cousin-in-law Mike Tindall
The Queen proved that Carole Middleton is now part of the family last week, inviting her to join the royal procession at Ascot.
But Prince Harry clearly adopts a different approach to welcoming new in-laws,...


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Hedge Fund News EH Report
Manager interviews 'Mizuho-Eurekahedge Index' goes live Asian Hedge Fund Awards Conferences Fund Launches and Closures Archive
Eurekahedge announces the launch of a specialised private equity database: the Eurekahedge Global Private Equity Real Estate Fund Database and Directory. This product comprehensively covers 350 specialist real estate funds and will continue to grow with this fast developing part of the private equity industry.
Kate Colchester, Director of Marketing with Eurekahedge, says, "There has been a huge growth in interest in global real estate investment vehicles. Over 70% of the REITs available in the world today have grown out of private equity real estate funds. This specialised private equity universe represents a nursery for investments that over the next 5-10 years will represent a well performing and highly investible universe. Eurekahedge is about bringing the diversity of investments available to multiple investor classes. Every database we produce brings us closer to our aim of being a globally comprehensive, multi-investment class provider.
Information on individual funds in the database and directory includes detailed information on background of fund managers, investment strategy, geographical focus, vintage year, type of financing, underlying investments, net IRR and much more.
For further information, please contact: Alexander Mearns Managing Director Eurekahedge +65 6212 0924 email@example.com
Agnes Yea Head of Corporate Communications Eurekahedge +65 6212 0930 email@example.com


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Theft on 5400 BLOCK OF NEW HOPE COMMONS DRIVE, DURHAM, NC |
Theft - 54XX NEW HOPE COMMONS DRIVE, DURHAM, NC
07/30/2012. |
Email to a friend Submit a Crime Tip |
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Want to see who has been arrested in the Triangle area?
Be sure to visit the jail mugshots photo galleries on WRAL.com. Visit now. Read More...


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Turkey and Spinach Meatballs
Cuisinart Original RecipeMake these meatballs ahead, roast and keep in the freezer. Reheat in your favorite marinara sauce and serve with pasta for a quick and easy weeknight meal.
2 cups fine fresh breadcrumbs
3 cups milk (whole or reduced fat)
2 cups finely chopped onions
3 large eggs
1 tablespoon basil
1 teaspoon marjoram
1 teaspoon oregano
½ teaspoon freshly ground nutmeg
2 teaspoons kosher salt
1 teaspoon freshly ground pepper
2½ pounds ground turkey (7% fat)
2½ pounds turkey sausage (hot or sweet – may mix), casings removed
20 ounces frozen chopped spinach, thawed, squeezed as dry as possible
2⁄3 cup grated Asiago cheese
½ cup minced fresh Italian parsley
Place breadcrumbs and milk in the Cuisinart™ mixing bowl. Let stand 10 minutes. Preheat oven to 400°F. Line baking sheets (jelly-roll type) with parchment or foil.
Add onions, eggs, basil, marjoram, oregano, nutmeg, salt, and pepper to mixing bowl. Insert the flat mixing paddle. Mix on speed 2 until well blended, about 1 minute. Add ground turkey, sausage, and spinach. Mix on speed 1 for 1 minute to blend, then increase to speed 3 and mix until completely combined, about 2 minutes. Scrape the bottom and sides of the bowl and paddle. Add the grated cheese and minced parsley, then mix on speed 3 until blended, about 1½ minutes.
Using a ¼-cup measure or a #16 ice cream scoop, portion out meat mixture and shape into balls. Place on prepared baking sheets about 1½ inches apart. Bake meatballs for 20 to 25 minutes, until browned, turning after about 12 minutes of baking. Let cool.
Drain fat from juices, discard fat. Juices may be added to marinara sauce to reheat meatballs. Reheat meatballs in your favorite marinara sauce.
Makes about 50 meatballsNutritional Information
Per Serving
no nutrition information availableThis recipe can be prepared using the following Cuisinart® products:
7 Quart Stand Mixer


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Eagles win third straight
GRAYSON, Ky. – The Eagles won their third straight in the Super 8 Classic hosted by Kentucky Christian, beating Atlanta Christian 64-53 on Saturday. For the third straight game Asbury was led by a double-double from a post player, and the second time in that stretch Lakin Griffith provided it.
Griffith's 10 points and 10 rebounds was the third double-double of the season for the sophomore and eighth of her career. Despite struggling from the field (3-11) Griffith was able to get the line (4-6) and also grabbed four offensive rebounds. Griffith was also tied for the team lead with three assists.
Asbury (3-4) is riding a three game winning streak after dropping their first four, and all have been on the road. Ellen Gray led the Eagles with 11 points on Saturday, knocking down three threes for the second straight game. Gray has been limited so far this year due to a nagging ankle injury.
All 11 players that played scored for the Eagles as Asbury played their third game in three days, they also played a jv game prior to their 12 pm tip on Saturday. Asbury shot 40% from the floor and knocked down eight threes while Atlanta Christian shot 36% and made only four threes. Asbury cut down on their turnovers, committing only 17 and forcing 23. Gray had three of the team's 12 steals.
Asbury's road trip continues next week as they travel to Barbourville to take on Union College on Tuesday at 7:00 pm. They will also play an exhibition at Kentucky Wesleyan on Thursday before finally opening up at home on Monday November 22nd against St. Catharine.


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Full Strength Protection Even On Wet SkinSwim | Humidity | Sweat
Neutrogena® Wet Skin Sunscreen - Full Strength Protection Even On Wet SkinSpecially developed with an exclusive technology that is designed to cut through water to apply directly to wet skin with minimal whitening or dripping off. Once applied to wet or dry skin, it forms a breathable protective barrier that visibly repels water. Formulated with Helioplex®, it provides superior broad-spectrum UVA/UVB protection.
The American Cancer Society (the Society) and Neutrogena, working together to help prevent skin cancer, support the use of sunscreen. The Society does not endorse any specific product. Neutrogena pays a royalty to the Society for the use of its logo.
Made in Canada
For external use only. Not to be swallowed. Avoid contact with eyes. Discontinue use if signs of irritation or rash appear. Use on children under 6 months of age only with the advice of a physician. Keep this and all drugs out of reach of children. In case of accidental ingestion, seek professional assistance or contact a Poison Control Center immediately. May stain some fabrics. Sun protection measures: Spending time in the sun increases your risk of skin cancer and early skin aging. To decrease this risk, regularly use a sunscreen with a Broad Spectrum SPF value of 15 or higher and other sun protection measures including: limit time in the sun, especially from 10 a.m. -2 p.m. and wear long-sleeved shirts, pants, hats and sunglasses. Children under 6 months: Ask a doctor. For use on skin only.
©Neutrogena Corp.
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Doesn't work as well as the spray
By CaliforniaGirl
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Comments about Neutrogena Wet Skin Sunblock Lotion SPF 45+, 3 oz:
The spray works great but I have noticed that this lotion actually runs and sunscreen gets in my eyes and stings. This has never happened with the spray (which I used to spray on my hands and then apply to my face). Wet Skin is one of my favorite sunscreen products so I hate to rate this one down, but it simply is not as effective as the spray on "Wet"
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Best sunscreen yet
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from shorewood
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First trip that I didn't get a sun rash. My sun damage didn't get darker and I did not burn at all. Felt like I wasn't even wearing sunscreen! Loved it.
Apply liberally and evenly to all exposed areas before sun exposure. Can be applied directly to wet skin. For added protection, reapply after swimming, towel drying, excessive perspiration, or extended sun exposure.


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Lavender and Wildflowers
Lemongrass and Tea Tree
Energizing Lemongrass and antibacterial Tea Tree oil blend with Shea Butter and Orange Oil to help heal, balance and restore moisture. Sunflower oil, rich in Vitamins A, B, D and F, antioxidant Vitamin E and Comfrey root extract nourish and protect the skin.
Heritage: For generations, Lemongrass, native to Southeast Asia, has been used in purification rituals and to promote psychic awareness. Steam-distilled Madagascan Lemongrass has a strong history of medicinal use in Cuban, Indian and Brazilian folk medicine, Indigenous Australians have used the oil extracted from the Tea Tree's needles for its remarkable natural anti-bacterial and healing properties.
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Sunday, March 11, 2012
Weekly Wow's
6 comments:
Nice WOWs! You do keep our minds working! Thanks!
- March 11, 2012
- thistlewoodfarm said...
I love that wreath. I had to study it to decide if I want to make it for the art house.....survey says.....yes!
Thanks for all the inspiration.
karianne - March 11, 2012
- Home is Where my Heart is said...
Laura, thanks so much for featuring my pillows!! I'm grabbing your button and putting it on my "features" page. Just saw another beautiful before and after on your blog...I could read it ALL DAY!
:) Cath - March 11, 2012
- Karah @ thespacebetweenblog said...
Awesome Wows Laura! I love that wreath, what a great use of scrap fabric...and I still drool when I see Tonya's cloffice. :)
karah - March 11, 2012
- Eclectically Vintage said...
Lurve that wreath!!
Kelly - March 12, 2012
- Beth said...
Have to agree about the wreath. Too cute! Thanks for stopping by Laura,,,,I tried emailing you (had a few things to ask you) but it came back undelivered. Do you have another email I can try??? Thanks!
- March 13, 2012


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I haven't added this to my profile yet
On Fri, Oct 19, 2012 at 12:11 PM, littlesusi76 said:
waving to you from germany ;o)) i saw lenny last year ... i was 2meters far away from him... :o( i hope i become a new chance to make a foto.. it´s a very nice pic ;o))
On Fri, Oct 19, 2012 at 11:06 AM, Mel Espindola said:
I can't believe your pic!!! Wonderful! LOL
On Wed, Oct 17, 2012 at 7:02 AM, Norma said:
Please tell us more about this photo?:)
On Tue, Oct 16, 2012 at 1:04 PM, LennyLoverSistas said:
That looks like LENNY!! Whoaaah!
On Tue, Oct 16, 2012 at 11:53 AM, Cora LLR said:
is this lenny or..... a lookalike??? can't see it very well, and if it's lenny what is he doin' in this clothes? hihi
On Mon, Oct 15, 2012 at 10:28 AM, Cora LLR said:
when was that??
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Mar 13, 2014; Phoenix, AZ, USA; Cincinnati Reds relief pitcher Jose Diaz (80) and Cincinnati Reds third baseman Chris Nelson (27) slap hands after defeating the Los Angeles Dodgers at Camelback Ranch. The Reds won 8-2. Mandatory Credit: Joe Camporeale-USA TODAY Sports
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Danielle Comforter Set
by Scent-Sation, Inc.
FREE SHIPPING!- Floral pattern in pinks, greens, yellows, and blues
- Cream ground
- Multi-stripe reverse comforter
- Machine wash
- Set includes:
Shams (1 for twin) - Colors may vary slightly from photo
Flowers gathered from an English Garden are used on Danielle. Botanically drawn cabbage and wild roses along with mums and phlox decorate the pattern. An array of fresh pink, spring green, yellow and sky blue colors sit on the cream ground. The reverse is a clean multi stripe in coordinating colors. Machine Wash Cold, Tumble dry low heat. Set includes one comforter, one standard sham (twin) & bedskirt |
Manufacturer Information
Scent-Sation, Inc.
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Our beautiful bedding, sheets and hangers offer different looks ranging from traditional to tropical to contemporary. We are proud of the care, quality, design and attention to detail that goes into the manufacturing of our products. See All Scent-Sation, Inc. Items


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February 28th, 2013
I Know You See It
I'd bet you 10 to 1 those didn't start off as see-through yoga pants. But hell, if you could stretch a brick wide enough you'll eventually be able to see through it.
New Jersey
I Know You See It, -
I can't get over how STUPID & IGNORANT these woman are that are confusing tights without feet for leggings. Tights are thinner than leggings and are to be worn under skirts & dresses or
under a leotard. They are never to be worn in place of pants or leggings which are stretchy body hugging pants that you can't see through. Why is it that you only see large women wearing them? Probably because the tights will stretch over their large figures. I know Walmart sells mirrors and you would think that these women would check theirselves before going out in public.


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Hanscom FCU and its Online Access provider employ multiple layers of security to protect your account information and transactions on our servers and the internet. Take steps in the areas below to protect yourself and your computer when using Online Access and the Internet in general.
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Illustration: Astrid Chesney Last fall I lost my cat Gattino. He was still a kitten, or at seven months, an adolescent. I had just started letting him outside unsupervised. One day I went away for two hours, and when I came back he was gone. We put up fliers everywhere, including in people's mailboxes; we checked shelters and vets. For weeks people reported seeing him; I believed them because Gattino had one blind eye, and in headlights only one of his eyes lit up. Apparently he was quite close by. But we couldn't find him. We couldn't believe he didn't want to come home; it was already quite cold, and he was a fragile cat.
At the same time that this happened, I figuratively "lost" two children I have been involved with for six years. I met them through the Fresh Air Fund, an organization that facilitates inner-city children (usually black and Latino) coming up to the country to stay for one or two weeks with a rural family (usually white) to experience animals, nature, and privilege. The two children were Dominican kids from a single-parent, brutally poor household. They were beautiful children, inside and out. They were also emotionally damaged in ways too complicated to describe here. That didn't matter. I don't have children of my own, and I loved them. We developed a relationship with them that went beyond the organization through which we had been introduced. They came to visit us at Christmas and sometimes their birthdays. I met them in the city on occasion. I sent them books, helped them with their homework, paid for them to go to Catholic school. There were a lot of problems throughout the six years, a lot of tears. Kids who have been treated badly all their lives have difficulty taking in love and a vision of life in which they count, even if they want it. And what we could do was limited. The girl, who was older, got kicked out of school, started running with violent kids, and dropped away from us. I still send her books and talk to her on the phone every now and then. Last year I took her to see a play. But for the moment, anyway, she is gone. The fall that the cat disappeared, the boy began to move away too. It started with him the same way it started with her; he would spend hours doing his homework with me, and then he would not turn it in. He would come up with a variety of excuses for this. But the real reason was clear: He wanted to fail because it was expected of him, by virtually everyone but me. From the October 2008 issue of O, The Oprah Magazine
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This is a gathering for all Covert members who play Habitarium! from those of us sitting at level 50, with resources coming out our nose, to those who've just started playing and can use all the help they can get!
For those leveling up their Habitruim, you can let your fellow Covert members know what would help you level! Be it a new nest so you can breed more p3's, or a house so they can rest easy after a long day of work! Or, maybe even a pretty clover bush to spruce the place up!
The players who have level 50 accounts can reach out to those who are new by offering both advice and resources to help new players be as productive as possible!
We hope to help everyone reach the 50th level, so they can be rolling in the purple gems- and thus be rolling in neopoints!
If you would like to be gifted, or sign up to be a gifter, please click the "Get Listed!" button below.
If you have a great way for people to improve their playing experience, please neomail it to Mumbled You will be given credit for your tip!
The tips will all be displayed on the "Tips 'n Tricks" section of this page, as well as helpful links to wonderful (outside the guild) player made guides that might help you both level and be more efficient in your quest for purple gems!
If you would like to give or receive items, go though the two list and neofriend everyone! You can't help, or get help from others unless their your neofriend (neo rules, not mine). Be sure to note who does, and does not wish to be raided.
I know it might be tempting, but I ask that you respect your guildmates wishes, and do not raid them if they've specified that they do not wish to be raided. failure to abide by their wishes may result in your being removed from their neofriend list! And you can't help or receive help if that happens.
*Members who have not specified gifts they would like to give or receive will be added to the Gift Givers section, it's just easier for me to keep track of that way.


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Roelli Cheese Haus
Dunbarton BlueFourth generation cheesemaker Chris Roelli committed the equivalent of blue cheese heresy by piercing his cheese and then pressing it to inhibit the mold growth. The result is Dunbarton Blue, a sort of blue-veined cheddar that's potent yet approachable. In a typical blue, the pierce holes introduce air that allows the desirable mold to proliferate within the cheese. By pressing it, Chris halts the process, developing a distinct but subtle bluing that hints at piquancy without punching you in the face. A unique and fantastic cheese from a true American cheesemaking family. Read More -
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Fiore Sardo
Firm texture, wet smoke, and a piquant, nutty finish are hallmarks of artisan Fiore Sardo. Made of raw sheep milk, and gamey, slammin' perfection with a glass of Montepulciano. Read More -
Cave Aged
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Parmigiano Reggiano Bonati
Father and son cheesemakers Georgio and Gianluca Bonati are the overachievers of Parmigiano Reggiano production, going above and beyond in every aspect of craft to ensure a final wheel of impeccable quality, redolent of fresh walnuts, cooked milk, and spring grass. Read More -
Cave Aged
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Comte Saint Antoine
This Saint is sent from on high. Murray's selects the fruitiere and age profile for a reliable flavor balance between mellow fruity notes and cooked cream. Read More - Quick View


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Bonner Selection and Recruitment
The application process for the Bonner Scholars Program is competitive and highly selective. Each year, fifteen students are chosen as Bonner Scholars from the incoming class of First Year students. (Sophomore level students can apply to the program if openings become available.)
Selection begins with submission of the application. Successful candidates are chosen based upon their commitment to service, demonstrated leadership, scholastic ability, and maturity reflected in their application.
Once applications are received, they are screened by an advisory committee composed of program staff, current Bonner Scholars, selected Berea staff and faculty members, and community partners.
From the initial pool of applicants approximately 25-30 semi-finalist are selected and invited to campus to learn more about the program and to interact with current Bonner staff and students.
Finalists are selected based on their successful participation in Bonner Preview Weekend which includes a series of planned group activities, a face-to-face interview , and final consideration of the following selection criteria:
- Has secured admission to Berea College ;
- Has demonstrated significant community service through school, faith community, or in the home community;
- Has demonstrated a commitment to making connections between service initiatives and personal as well as academic life;
- Has demonstrated willingness to engage and explore the Bonner Common Commitments.
How to Apply
Thank you for your interest in the Bonner Scholars Program at Berea College. We are now accepting applications from domestic students who wish to be part of the Bonner Scholars Class of 2018 (incoming first-year students). The application deadline is Monday, March 10, 2014. Completed applications (including two endorsement forms) must be received by this date in order to be considered.
The application process for international students will begin in early summer.
A completed application to be a Berea College Bonner Scholar must include the following components.
- Online Application
- Two endorsement forms (online form or in the form of a letter) to be completed by individuals who are familiar with your service activities and who have worked with you on a regular basis for at least one semester (not family members or friends).
If you choose not to use the online forms, the application materials can be mailed or faxed:
Bonner Scholars Program – CELTS
Berea College
Berea, KY 40404
Fax: 859.985.3809
Please contact Katie Basham, Coordinator of Bonner Scholars First Year Program with any questions. email@example.com or 859.985.3606.


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A swept up, up-do made its appearance as Beyonce arrived at the Kennedy Center for the Kennedy Center Honors on December 7, 2008 in Washington, DC. In its 31st year, the Kennedy Center Honors recognizes honorees for their lifetime contributions to American culture through the performing arts. (Photo by Brendan Hoffman/Getty Images)
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1967 Chevrolet Camaro, Frame-off Resto-Mod, Full Fatman Suspension, Panard bar, coil-over shocks(adjustable), 2" drop spindles, stainless A-Arms, Hydro-boost pwr brakes, 4 wheel disc brakes,... More
2002 Chevrolet Camaro SS, Heavily modified 2002 Camaro SS. Original LS1 replaced with brand new all aluminum SLP LS2 402ci engine with all forged... More
1957 Chevrolet Bel Air Sport Sedan Northwest Classic Auto Mall advertises this vehicle for the owner. If you are interested in this vehicle or have any... More
1984 Chevrolet Corvette, New Custom paint with flames. Complete restoration. Show condition. Recent additions: Stainless Steel exhaust - new front to back. Sounds healthy! Alarm and keyless... More
1935 Chevy 3 Window Coupe "All Steel" Northwest Classic Auto Mall advertises this vehicle for the owner. If you are interested in this vehicle or have... More
1954 Chevrolet 3100 Five Window Restomod Pick Up. Red/Tan, ZZ4 Crate motor, 700R4 tranny, AC. Driveline, glass, rack & pinon steering/suspension, Ford 9" all new.... More
Amazing 64 Nova hardtop! 327, 202 heads, 750 holly, Victor Junior intake, headers, 2 1/2 inch exhaust, fuel cell, new in box 3 cell... More
1939 Chevy ½ Ton Pick Up – complete frame off rebuild by current owner. 350 small block built by Fast Racing; 671 BDS blower;... More
1948 Chevrolet Aerosedan Hotrod Fully Custom Chopped top Very nice paint with custom pinstriping 350 Chevy Engine Auto Trans with shift kit Aftermarket Aluminum Rims Only 13k miles very nice looking car... More
1995 Chevrolet Camaro Z28 'F1' Super Coupe - One-owner car with 4,500 original miles, garaged and stored winters, carefully maintained by now 60 yr.... More
1967 Chevrolet Camaro SS, This is a very high performance camaro. 414 cu. Motor all the goodies. Roller motor. Tremic 5 speed.custom two tone... More
1692 miles on Complete Frame-Off Nut-N-Bolt Restoration Steel truck, Show Quality two-tone Tuxedo black & Silver metallic paint, custom pin striping, 350 ci engine,... More
Built 350, Roller Rockers, Comp. Cam, Edelbrock manifold. Two 4 barrel Holley's. Hooker headers, Brodix heads. Be Cool hoses, radiator and coolers for both... More
1968 Chevrolet Impala Convertible Pro Touring. Complete body off build up by one of the top restoration shops. Over $120,000 invested! Fully documented and... More
1935 CHEVROLET MASTER 4 DOOR SEDAN - ORIGINAL ALL STEEL BODY HOT ROD gangster car. I have too many toys and not enough time to... More
1932 Chevrolet all steel Hi-Boy Roadster. Custom Frame and Chassis. Steel EMI Body with Rumble seat converted to trunk by Dick "Magoo" Meegugorac. Custom Hood by Magoo. Engine... More
1951 Chevrolet Styleline Lead Sled Coupe - 350 V8, TH350 automatic, power rach & pinion steering, front power disc brakes, air suspension, electric door... More
A chopped, shaved, lowered custom convertible! This one has a small block Chevy engine with a B&M supercharger, TH350 transmission, power steering, power brakes,... More
1976 Camaro -Color: Fox Fire Metallic 700+ Flywheel Horsepower - Weiand Blower 11psi 383ci Chevrolet Small Block 14:1 Compression Dual 650cfm Holley Carburators - Hooker Ceramic Headers Dual... More
1995 Chevrolet Camaro Z28 Convertible, 383 cu in LT-1. Procharger D1-SC (15 lbs). 4 bolt caps. Forged rod, crank and pistons.AFR 195 cc heads. ... More
1971 Chevrolet C10 short bed pickup truck. This truck was restored 6 years ago. It was completely gone through and had a fully restored!... More
1972 Chevy C-10 Pickup, 383 Stroker, 671 Blower, Automatic Trans. P.S. P.B., Dana 60 Rear, Completely Rebuilt, Body Off, New Interior, Street Drivable, Fuel... More
This is a true one of a kind street machine, capable of taking to the drag or strip on the weekend and driving it... More
This is a true one of a kind custom built 1964 Impala SS, you won't find another like it. Everything from top to bottom... More
1955 Chevy Bel Air 2 door sedan Custom street-rod Arizona built car All original metal car - rust free! New $20K Ghost flames paint job Custom leather & cloth... More
1937 CHEVROLET This car was recently built and is a total frame off build. Everything is new or rebuilt. The only thing saved was the... More
A rear opportunity to own one of a kind Rest Mod, multiple show winner, including Supper Chevy Magazine and prestigious Tremic award. 1968 Camaro... More
1973 Chevrolet Vega Prostreet Two door hatchback, built 2013, 383 stroker, forged internals, ported vortec heads, air gap, turbo 350 with 3000 stall, weld... More
5 YEARS IN THE MAKING OF THE GORGEOUS '55. NO BONDO OR RUST, FULL LEATHER, FOOSE WHEELS, BF GOODRICH TIRES, 421 HIGH PERFORMANCE, ROLLER CAM,... More


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In the upcoming movie Colombiana, Zoe Saldana plays a cold-blooded assassin bent on extracting revenge on her parent's killers. As for her favorite female action characters? Let's just say she has quite the list.
"Characters from Ellen Ripley to Sarah Conner I loved," Saldana revealed. "Tomb Raider, Xena... even Cheetara from Thundercats. I was always attracted to females that reminded me of me."
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Grp D: Lazio 2-2 FC Vaslui
Vaslui held 10-man Lazio to a draw in their Europa League Group D opener in Rome.
Djibril Cisse put Lazio ahead from the penalty spot in the 35th minute before Lopes Wesley equalised before the hour mark.
Wesley put the visitors in front when he converted a 63rd-minute penalty after Luciano Zauri had brought down last man Mike Temwanjera in the area.
Zauri was shown a straight red card.
Giuseppe Sculli pulled the hosts level with 19 minutes remaining.
Sculli was first to test Vytautas Cerniauskas with his right-footed strike from the edge of the area kept out by the Vaslui goalkeeper.
Lazio almost took the lead in the 20th minute when Tommaso Rocchi got behind Cisse's cross only for his six-yard effort to be met by a fine save from Cerniauskas.
The hosts continued to press forward and were rewarded soon after.
The referee pointed to the penalty spot after Ionut Balaur had brought down Rocchi in the area.
Cisse placed the spot-kick into the upper left-corner to give his side a lead.
Cerniauskas denied Cisse soon after when he made a fantastic save with his feet to keep out the Frenchman's cross-shot from the right.
The visitors had their first chance before the break.
Martins Adailton's 30-yard effort towards the far post was saved by Lazio goalkeeper Federico Marchetti.
Lazio could have doubled their lead early in the second half had Cisse's right-footed strike from the edge of the area not gone just wide.
Vaslui got back on level terms in the 59th minute.
Wesley headed home a free-kick from Adailton and beat Marchetti.
The goal inspired the visitors, who took an unlikely lead four minutes later.
Zauri was handed his marching orders for hauling last man Tamwanjera to the ground.
Wesley sent Marchetti the wrong way to fire towards the right post for his second of the evening.
Lazio reacted and made it 2-2 soon after as Sculli's close-range header from Cisse's cross beat Cerniauskas.
The hosts were unlucky not to clinch three points with one minute remaining.
Substitute Libor Kozak's powerful header hit the crossbar with the keeper beaten as Lazio had to settle for a point.