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Thursday, December 1, 2005
© Copyright 2014
Gwinnett Daily Post
Parkview's Palmer honored Michael Palmer, who helped Parkview to a state football playoff berth this season, will be honored Lineman of the Week by the Touchdown Club of Atlanta on Monday. Palmer, a senior tight end, led the Panthers with 21 catches for 358 yards and five touchdowns this season. The Chick-fil-A Peach Bowl Players of the Week will be honored at the club's final meeting at noon at the Jocks & Jills on Dunwoody Village Parkway. Tickets for non-members are $35 at the door. national Rocker plans Panhandle development CRESTVIEW, Fla. - Plans by former Atlanta Braves pitcher John Rocker and Atlanta Falcons linebacker Keith Brooking for a residential development in this Panhandle town received preliminary approval from the City Council. Rocker and Brooking are part of Southern Boys Investment Group LLC, which wants to develop vacant land near west U.S. Highway 90. The council approved Monday an annexation and rezoning of the property. ''It'll take six to seven months to go through,'' said Crestview Administrative Services Director Mike Wing. ''Then they'll start submitting finite drawings.'' A conceptual drawing submitted to the city by Southern Boys calls for sections of town houses and apartments on 64 acres. An annexation report also mentions single-family homes and a small commercial area. Konerko agrees to $60 million deal with Sox CHICAGO - Paul Konerko promised to be meticulous and explore all the options as a free agent. And he did, jumping into a stressful monthlong journey that landed him back right where he started. Having received a $60 million, five-year offer from the Chicago White Sox, Konerko decided the proposal was fair and agreed Wednesday to return to the World Series champions. ''It's a simple as where your heart is,'' Konerko said. ''That's what brought me back.'' The first baseman led the White Sox with 40 homers and 100 RBIs last season, hitting .283. He was MVP of the AL championship series win over the Los Angeles Angels after hitting two homers and seven RBIs. Wake's Barclay gets ACC award RALEIGH, N.C. - Players from losing teams rarely get these type of awards. That is part of what makes Chris Barclay so special. The Wake Forest tailback was named the Atlantic Coast Conference Player of the Year on Wednesday in an exceedingly close vote, becoming the fourth player in school history to win the award. Barclay received 17 votes from the members of the Atlantic Coast Sports Media Association to edge Virginia Tech quarterback Marcus Vick (16) and Maryland linebacker D'Qwell Jackson (15). Jackson, who led the ACC and finished second in Division I-A with nearly 14 tackles a game, got the nod as Defensive Player of the Year. - From staff, wire reportsMore like this story
- Gwinnett Grads: Palmer gets big game, scary concussion in Miami win ( October 31, 2009 )
- Gwinnett Grads: Triggs plays in town today for family, friends ( March 4, 2006 )
- Sports Briefs ( March 17, 2009 )
- Parkview's Palmer commits to Clemson football ( December 20, 2005 )
- Sports briefs ( January 17, 2006 )


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The Earnings TestWhenever I'm told that someone is fearful of money, I know something else is going on: Money fears are a symptom of a deeper, underlying fear. I asked Ellen specifically what it was about money that was eating at her. "It's not the mechanics that worry me," she said. "The real nut of it is that maybe I don't feel like it is mine." She and Nick both worked full time, and they shared all money decisions as equal partners. But the investment property was bought with an inheritance Nick received, which also funded a retirement account that passed to Ellen. Having that money, let alone making decisions about how to handle it, didn't feel right to her. "We didn't earn it together," she told me. "I was raised to believe that you have to work for everything." "But you did earn it," I told her. "You earned Nick's trust over 15 years. You earned his love." And Nick made it absolutely clear that he wanted her to have every penny. He died with both a will and a trust in place, and in both documents he specified that Ellen was to be the sole beneficiary. I encouraged Ellen to think of the will and trust as Nick's instructions to her: I love you. What was ours is now yours. Feeling guilty or unsettled by this money is in no way honoring the love that Nick expressed through his last wishes. To move forward on her financial path—with love and courage—Ellen needs to confront her fears and strengthen her confidence. My first piece of advice to widows, or anyone who's experienced a life-shattering event, is to not make any major financial decisions while you're still in emotional turmoil. Unless there's a truly pressing money matter, it's better to put your decision making on pause while you regain your footing. That was Ellen's situation: She didn't have to decide in the next six months or even the next year when to sell her home or relocate to her lake house. But there are some smaller money moves that I thought would help her feel more secure. I encouraged Ellen to pay off the remaining $4,000 on an old student loan as well as the final $38,000 on her mortgage. Both moves make sense financially, but there is an even more important reason to do them now: Ellen will feel better and stronger emotionally if she finally feels in control of her financial life. Fear NotOur next step was to begin tearing down Ellen's fears. I told her about an incredible teacher I studied with years ago, who taught me a simple method for measuring the integrity of my actions. Imagine three gatekeepers standing between you and the actions you want to take or the things you want to purchase, or even the things you want to say. Each of these gatekeepers represents one question: Is it kind? Is it necessary? Is it true? To this day, I check in with these gatekeepers when I'm unsure about my course of action. And if it doesn't pass one of the gatekeepers—if the purchase isn't really necessary or the word isn't kind or the action true—I know I need to stop and rethink what I'm doing. Ellen acts as if she hasn't earned her money and so shouldn't take responsibility for it. I asked her to judge her thoughts against the three gatekeepers. We agreed it was in no way kind to Ellen (or to Nick's memory) for her to feel uneasy about taking charge of her finances. Was it necessary to think that this money was not hers? Absolutely not. And was it true that she did not deserve the money? Her husband put his wishes down in writing. The truth doesn't get clearer than that. I asked Ellen to keep the gatekeepers on her shoulder for the next few months. When fears and anxieties arise, these three questions can show her the way forward. Suze Orman's latest book is The Money Class: How to Stand in Your Truth and Build the Future You Deserve (Spiegel and Grau). To ask Suze a question, go to oprah.com/omagazine_talk. Big Changes and How to Deal with Them From the March 2012 issue of O, The Oprah Magazine


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This gallery contains all the images we have of the course and the views
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Path through the trees from 14th green to 15th tee -
Looking up the 10th fairway from near the green -
Newley reshaped bunker and new 10th green -
Before the game (the one that got away?) -
16th tees from behind the green -
Lunching on the decking - in the sunshine! -
Sun setting behind Ben Ledi - from the 5th fairway -
On the practice ground -
Lunch on the decking, golf on the 18th


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Looking for something else?
Angel StudiosKarterados, Karterados, 84700, Greece (Show map)
Score from 123 reviews
So cute and warm staff - great helpfull people!!! Owner so nice woman! Breakfast was delicious and home-made - everyday something new! Fabulous romantic design of rooms.
Great value place to stay, walkable to Fira. Friendly hosts make you feel right at home. If you get off the bus at the right stop, it is a very short walk to the hotel. Beds were not the most comfortable and breakfast was somewhat basic, but can't complain for the price.
Staff were wonderful Breakfast was delicious Great price/value Beautiful rooms Walking distance from central Fira
Great place great people Rania makes you feel at home straight away. Good location only 10 minutes walk Fira. Great breakfasts will keep you full all day. Highly recommended.
breakfast, kindness, friendship, rooms, cleanliness, facilities
Friendliness and courtesy are the best strong points of Angel Studio. The location is very nice and close to all main santorini's sites. the breackfast is amazing.
Close to fira the staff are very friendly nice swimming pool clean room
Staff is very hospitable and friendly. The breakfast was really good and the room was very clean.
it is fabulous, nice room, free transportation, awesome swimming pool, big breakfast, and kind staffs/hotel owner which makes you feel like at home.
The entire staff was VERY friendly and helpful and went out of their way to make us comfortable!
State College
Angel Studios are situated just a 10-minute walk from Fira's center. It features an outdoor swimming pool. The closest bus station Zotos-Karterados is only 2 steps away. The pastel-colored Angel Studios are named after flowers. Each is uniquely decorated and has air conditioning and a private balcony with pool or garden views. Free wireless internet and TV is included. A homemade breakfast is served each morning in the garden. A shopping center with travel agencies, taverns and restaurants, pastry shops and bakeries is a few steps away from Angel Studios. Angel Studios are a 10-minute drive from the airport of Santorini and a 20-minute drive from the port. We speak your language! Hotel Rooms: 12 Why use Booking.com?Why use Booking.com?Low ratesNo booking fees • Save money! • Best Price Guaranteed 433,187 properties worldwide
Including 116,364 vacation rentals Unbiased reviews26,050,000 reviews from real guests We speak your languageWebsite and customer service in English (US) and 41 other languages Booking is safeWhen you book with us your details are protected by a secure connection. OutdoorsOutdoor Pool, Grounds InternetFree! Wi-Fi is available in all areas and is free of charge. ParkingFree! Free public parking is available at a location nearby (reservation is not needed). ServicesCar Rental, Tour Desk GeneralAir Conditioning Languages spokenEnglish , Greek Check-in2:00 PM - 12:00 AM Check-out9:00 AM - 12:00 PM Cancellation/
Babis HotelIn scenic Karterados, in Santorini, the family-run Babis Hotel features a pool and free airport shuttle service. The hotel offers breakfast, free Wi-Fi and free shuttle service to the center of Fira.Most recent booking for this hotel was today at 09:35
Score from 187 reviews
- 8.9/10
Pension GeorgeThe family-run Pension George is in Karterados, just one mile from Fira, or a 15 minute walk. Surrounded by grounds with exotic plants, cacti and flowers, it hosts a swimming pool.Most recent booking for this hotel was today at 08:02
Score from 66 reviews
- 9/10
Agia IriniThe traditional complex of Agia Irini features air-conditioned rooms each with 2 Aegean Sea-view balconies, in Agios Artemios area, 2 km away from Imerovigli.Most recent booking for this hotel was today at 13:31
Score from 50 reviews
Very good
- 8.5/10
Golden StarJust 160 yards from Fira's main square, Golden Star offers affordable accommodations close to all tourist facilities and public means of transportation.Most recent booking for this hotel was today at 08:28
Score from 181 reviews
Very good
- 8.5/10


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by Tamara Scully
The Pennsylvania Association for Sustainable Agriculture recently hosted a field day, designed to introduce area farmers to the use of forested riparian buffers and other conservation practices. The event was held at Forks Farm Market in Orangeville, PA, an 85 acre diverse livestock farm, located in the Chesapeake Bay watershed. Susan Beal, DVM, ag science advisor and interim farm based education coordinator for PASA, moderated the event, which featured pasture walks, slideshow presentations and group discussions.
Farmers John and Todd Hopkins have been grazing cows on their farm since 1985. After initially running as a cow/calf operation and selling to a sales barn, they realized that making a profit was going to require a change in business planning.
Today, they raise and direct market about 50 head of cattle, 60 hogs, 3500 chicken, several hundred turkey and lambs, all in pastured, rotational grazing systems, both on the home farm, on rented property, and in partnership with other area farmers. The beef and lamb are 100 percent grass-fed, the livestock is pastured year-round, the poultry is out in the fields, free-ranging in large paddocks, and all are moved frequently to fresh pasture, in an intensively managed grazing system which includes silvopasturing practices. Continue reading
Category Archives: Mid Atlantic
Handling hot hay
by Sally Colby
While this summer's abundant rainfall was too much for some areas, other regions throughout the Northeast had just enough moisture for a strong second cutting of dry hay. Although any farmer would love to get that additional tonnage from hayfields, late summer days mean fewer daylight hours, less wind and more evening moisture. Ideal conditions for haymaking include a light breeze, relative humidity of less than 50 percent, and no recent heavy rain. Although a field of late-season hay may appear to be extremely dry in the stand, new undergrowth can add significant moisture.
Freshly cut forage continues the respiration process in which plant sugars are producing energy, and this process releases heat. During the drying period when hay is still in the field, the amount of heat produced is minimal, and respiration eventually stops. Additional heating is the result of bacteria, fungi and yeasts consuming sugars from the plant. Continue reading
Presidential perspectives
Words of advice for national crowd of Angus breeders visiting Trowbridge Angus during the the breeds National Conference and Tour
by Steven E Smith
"Genomics provided valuable information but I stress the need to still look at cattle. Let's focus on our strengths as the largest beef breed and always listen to the concerns of our commercial customers so we can continue the progress and success of the Angus Breed," said Phil Trowbridge of Ghent, NY, who is the current national president of the American Angus Association.
While addressing the visitors to Trowbridge Angus during the National Angus Tour, Trowbridge emphasized his philosophy on breeding and marketing Angus cattle. Trowbridge highlighted the importance of sound working cattle that have high market performance with desirable foot and leg confirmation. Trowbridge recognizes genomics as a tool especially to assist with the detection and management of genetic progress in this endeavor. Continue reading
The art, science and skill of forage management
by Sally Colby
A dairy farm that's milking 1,550 cows in a four times a day system while maintaining a 30,000 pound herd average and a SCC of 150,000 is doing a lot of things right, starting with forage management.
That's the case at Mercer Vu Farms, Inc., in Mercersburg, PA, where the Hissong family recently hosted a Professional Dairy Managers of Pennsylvania (PDMP) issues forum. One topic of interest for many who attended was forage management. Troy Brown, national forage consultant for Cargill, addressed silage harvest and bunker management.
"Harvesting at the correct moisture level is critical, whether it's corn silage or haylage," said Brown. "Then we need the right additive for each situation, whether it's a bag, baleage, a traditional upright silo, a bunker or a drive-over pile." Continue reading


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The Bosch 1375A is a multipurpose tool designed to grind, sand, brush, sharpen, and deburr. This grinder offers a 5/8-inch 11-spindle thread for attaching the most popular accessories. The slim housing grip is designed for easy handling, and the two-position side handle is angled for comfort. The dust-resistant switch and the protected motor deliver longer service life. Save time with the spindle lock for quick wheel changes. Includes guard, side handle, flange kit, wrench, and wheel.
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netmeg - 4:26 pm on Nov 2, 2012 (gmt 0)
This is typically my worst month of the year, but it actually started out pretty well. October was way over September, but way behind last October. But I was expecting that. I had to let some sites go neglected due to lack of time and care of an aging parent.


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seoguy9999 - 2:04 am on Feb 27, 2011 (gmt 0)
I am working on a very high-traffic, high PR site that has lost 20% of it's traffic. I believe it is site-wide. Most of my rankings have dropped. Some have not. But in each and every case where I maintained a number 1 position, there was no real competition. So even if I took a modest ding, it wouldn't push me down.
And the dings have been modest. But if everything goes down 4 places, you are going to lose a lot of your traffic as things get knocked to the second page.
Also, every part of my site has been hit, every page type, all with a similar hit. Even pages I believe are much higher quality.
So I believe it is site-wide similar to a PR ding (but I don't think it is that either - because my higher PR pages still would have maintained their number 1 ranking). Just a new judgement on a "site". When Google announced the update - they talked about the quality of sites, not pages.
So how are they judging quality? And what makes a good page Algo-wise?
And can they now be making a site-wide assessment based on behavior? (For instance, a second click on a search result within 15 seconds of the last click is a definite quality signal). These are the things I am wondering about.
What are the negative quality signals?
- Large dup content from other domains
- Pages assembled from small pieces of content from your own site - typically done on large dynamic sites to make up for lack of content
- Lack of original images
- Heavy-cross linking perhaps (content done for Spiders)
- Lack of complete sentences
- Content that does not make sense (again stuff assembled just to create a page, but beyond the title and maybe a sentence the rest does not hold up thematically).
- Poorly organized content (Not sure how do this with an Algo - but Ehow's content is certainly well organized).
- Content that is just too similar to other content on your site. (Shuffling the same content to get different results) or even Ehows case of writing 10 articles on how to tie a bow-tie - not the same text, but really the same content with different titles purely for SEO purposes).
- Poor ad to content ratio
As someone said earlier in the thread, it is likely a percentage of overall indexed pages that they judge as low quality that generates a low site quality rating.
This could explain why some sites with really good content are getting knocked down. How does their overall pool of content look? Are they generating thousands of tag pages or something like that which are drowning out the good content in overall pool of indexed content?
Anybody have other ideas on what other signals might indicate quality of content and any indication that it is based on user behavior?


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CognitiveTPG (previously Axiohm) A799 Monochrome/2-Color Receipt Printer (P/N A799-120D-TD00)
CognitiveTPG (previously Axiohm) A799 Monochrome/2-Color Single Station Receipt Printer, 203dpi Thermal Printing, 44/56 Columns, 250 mm/s Print Speed, Knife, Dual USB and Serial RS-232 (9-pin) Interfaces, Domestic (US) Power Supply and Power Cord, Color: Beige, 3-Year Warranty. Note: CognitiveTPG was Formerly Known As TPG and/or Axiohm. (M140312)
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- Release Date:August 17th, 1984
- Starring: 20 more cast & crew »
- Meter: 100% 82%
- Director:Richard Tuggle
- Writer:Richard Tuggle
- Studio:Warner Bros. Pictures
- Genre:Crime, Drama, Mystery, Thriller
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- Runtime:1 hour 55 minutes
- Box Office:$48,100,000
- On iTunes: for $9.99
Wes Block (Eastwood) is a detective who's put on the case of a serial killer. His victims are young and pretty women, which he rapes and murders. The murders are getting personal when the killer chooses victims who are acquaintances of Block. Even his daughters are threatened.
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I would like to ask please if it is necessary to pre-book seats on the bus from Palermo Airport to Trapani Port and also if I need to pre-book the ferry/hydrofoil to Favignana for 3 passengers travelling in June. Many thanks.
No need to book neither the bus nor the hydrofoil.
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I checked the location of Aparthotel Baglio Locoforte on www.booking.com and this is their map, you can zoom... more
Can't help you too much I'm afraid, but I do know Trapani is built on flat land and although the streets are very narrow... more
It's just the difference between an 'ordinary' bus, which serves many stops in many locations on its route and a... more
Hi Kev, A good place to stay near the Trapani airport is Baglio Cantello (httsp://www.bagliocantello.it/ ): good... more
OK - first of all, Trapani is about 1 1/2 hours from Palermo by car. If you are going to based in Trapani, then, IMO, if... more


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BioPlanet WoO
MT Rating: 32.8619 (Rank: 7913) |Series Added: 2008-08-03
Type: Manga
Artist(s): KAGAMI Eri
Status in Home Country: Complete - 1 Volumes
Scanslation Status: Complete ( on Manga Traders)
Summary Updated: 2010-03-05| Last File Added: 2010-02-24
Genre(s) : Comedy, Romance, Shoujo, Supernatural
- Seibutsu Suisei WoO
KUMASHIRO Ai (14-years-old) is an energetic and friendly middle schooler. Her childhood friend, Kotarou, is a goofy, 15-years-old guy who dreams of being a movie director. One day, on her way home from school, she finds an interesting looking "toy" and decides to take it home. The next morning, she finds an "alien" right next to her!! All the "alien" can say is "Woo, Woo." What's Ai going to do with it!?
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Northern Michigan Forum-Share Events, Travel Ideas, Photos, Videos
August 23, 2013 all day – Museum of Ojibwa Culture and Fort de Buade Museum Join us a we pay special tribute to our rich history during the designated week. Local museums will offer special presentations, community walking tours, historical fashion shows, and more. Native… Organized by St. Ignace Events Committee | Type: st., ignace, history, museum, tours, historical, native, american, singing, celebration, fort-de-buade, of, ojibwa, culture
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Yugadi | |
Observed by | Hindus |
Type | Kannadigas, Telugu, Konkani, Balinese New Year's Day, Mauritius |
Celebrations | 1 day |
Begins | Chaitra Shuddha Padyami |
Date | March (generally), April (occasionally) |
2013 date | April 11 |
2014 date | March 31[1] |
Yugādi, (Ugādi 'Samvatsarādi Kannada: ಯುಗಾದಿ Yugadi Telugu:Ugadi (ఉగాది), , Konkani/Marathi: युगादि yugādi) is the New Year's Day for the people of the Deccan region of India. The name Yugadi or Ugadi is derived from the Sanskrit words yuga (age) and ādi (beginning): "the beginning of a new age". It falls on a different day every year because the Hindu calendar is a lunisolar calendar. The Saka calendar begins with the month of Chaitra (March–April) and Ugadi marks the first day of the new year. Chaitra is the first month in Panchanga which is the Indian calendar.
While the people of Karnataka and Andhra Pradesh use the term Yugadi/Ugadi for this festival, the people of Maharashtra term the same festival, observed on the same day, Gudi Padwa (Marathi: गुढी पाडवा). Marwari, people of Rajasthan celebrate the same day as their new year day Thapna. Sindhis, people from Sindh, celebrate the same day as their New Year day Cheti Chand.[2] Manipuris also celebrate their New Year (Sajibu nongma panba) on the same day. It is observed as Baisakhi in Punjab and Puthandu in Tamil Nadu. However, it is not celebrated on the same day as Yugadi in Tamil Nadu. It is also celebrated in Mauritius.[3] Hindus of Bali and Indonesia also celebrate their new year on the same day as Nyepi. This tri-state festival could be the result of the common rulers from the Satavahana Dynasty
Lunar Almanac[edit]
The word Yugadi can be explained as; 'Yuga' is the word for 'epoch' or 'era', and 'ādi' stands for 'the beginning' in Sanskrit. Yugadi specifically refers to the start of the age we are living in now, Kali Yuga. Kali Yuga started the moment when Lord Krishna left the world. Maharshi Vedavyasa describes this event with the words "Yesmin Krishno divamvyataha, Tasmat eeva pratipannam Kaliyugam". Kali Yuga began on February 17/18 at midnight in 3102 BCE[citation needed].
The festival marks the new year day for people between Vindhyas and Kaveri river who follow the South Indian lunar calendar, pervasively adhered to in the states of Andhra Pradesh, Karnataka, Maharashtra and Goa.
This calendar reckons dates based on the Shalivahana era[citation needed] (Shalivahana Shaka), which begins its count from the supposed date of the founding of the Empire by the legendary hero Shalivahana[citation needed]. The Satavahana king Shalivahana (also identified as Gautamiputra Satakarni) is credited with the initiation of this era known as Shalivahana. The Salivahana era begins its count of years from the year corresponding to 78 CE of the Gregorian calendar. Thus, the year 2000 CE corresponds to the year 1922 of the Salivahana Era.[citation needed]
In the terminology used by this lunar calendar (also each year is identified as per Indian Calendar)[citation needed], Yugadi falls on "Chaitra Shudhdha Paadyami" or the first day of the bright half of the Indian month of Chaitra.[citation needed] This generally falls in the months of March or April of the Gregorian calendar. In 2013, Ugadi falls on April 11.
Lunar calendars have a sixty year cycle and starts the new year on Yugadi i.e., on "Chaitra Sudhdha Paadyami". After the completion of sixty years, the calendar starts a new with the first year.
Yugadi (start of new year) is based on Bhāskara II[citation needed] lunar calculations in 12th century. It starts on the first new moon after Sun crosses equator from south to north on Spring Equinox. For example, the time for the new moon for Bijapur where Bhaskaracharya was born can be determined from the website [1] However, people celebrate Yugadi on the next morning as Indian day starts from sun rise. Many Indians in America also celebrate Yugadi.
Observance of the festival[edit]
The Kannada, Tulu, Marathi, Telugu and the Konkani diaspora in Karnataka, Maharashtra, Goa, Andhra Pradesh, Tamil Nadu and Kerala celebrate the festival with great fanfare; gatherings of the extended family and a sumptuous feast are 'de rigueur'. The day, begins with ritual showers (oil bath) followed by prayers.
Symbolic eating of a dish with six tastes[edit]
The eating of a specific mixture of six tastes (షడ్రుచులు), called Ugadi Pachhadi (ఉగాది పచ్చడి) in Telugu and Bevu-Bella (ಬೇವು-ಬೆಲ್ಲ) in Kannada,[4] symbolizes the fact that life is a mixture of different experiences (sadness, happiness, anger, fear, disgust, surprise), which should be accepted together and with equanimity through the New Year.
The special mixture consists of:
- Neem Buds/Flowers for its bitterness, signifying Sadness
- Jaggery and ripe banana pieces for sweetness, signifying Happiness
- Green Chilli/Pepper for its hot taste, signifying Anger
- Salt for saltiness, signifying Fear
- Tamarind Juice for its sourness, signifying Disgust
- Unripened Mango for its tang, signifying Surprise
Special dishes[edit]
In Andhra Pradesh, a special dish called Bhakshyalu or Bobbatlu (Polelu) (Puran Poli) are prepared on this occasion. In Karnataka a special dish called Obbattu or Holige, is prepared. It consists of a filling (gram and jaggery/sugar boiled and made in to a paste) stuffed in a flat roti-like bread. It is usually eaten hot or cold with ghee or milk topping or coconut milk at some places of Karnataka.
Another dish which is prepared on occasion of Ugadi is Ugadi pachhadi (mentioned above).
Recitation of Almanac[edit]
Later, people traditionally gather to listen to the recitation of the religious Panchangam (almanac) of the new year, and the general forecast of the year to come. This is called the 'Panchanga Sravanam', an informal social function where an elderly and respected person will read the almanac.
In Telugu, the greeting is "ugadi subhakankshalu" -ఉగాది శుభాకాంక్షలు
In Kannada, the greeting is "Yugadi Habbada Shubhashayagalu" - ಯುಗಾದಿ ಹಬ್ಬದ ಶುಭಾಶಯಗಳು (Greetings for the festival of Yugadi) or "Hosa varshada shubhashayagaLu" - ಹೊಸ ವರ್ಷದ ಶುಭಾಶಯಗಳು (Greetings on the new year).
In Konkani, it would be Navve varsache shubhashay, Samsar padvyache shubhashay.
In Marathi, it would be 'गुढी पाडव्याच्या हार्दिक शुभेच्छा' (Gudhi padvyachya hardik shubhechcha).
In 2012, the year greeting should be Sri Nandana Nama Shubhakankshalu.
2013 is called as Sri Vijayanama Samvatsara.
See also[edit]
- ^ "Kannada Kalnirnay month of March 2014". Kalnirnay. Retrieved 8 March 2014.
- ^ "Ugadi a time to rejoice". The Hindu (Chennai, India). 4 April 2005.
- ^ "Festivals, Cultural Events and Public Holidays in Mauritius". Mauritius Tourism Authority . Retrieved 2012-01-28.
- ^ "B'lore welcomes Kannada New Year". IBN live. Retrieved 2009-03-19.
External links[edit]


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Lab 2 - Principles of Enzyme Catalysis
Students will perform an enzyme assay and determine the rate of the enzymatic reaction to learn about catalysis, the nature of enzyme action and protein structure-function relationships.
Includes: complete instructions, background information and study questions, Catalase solution, 1.2% hydrogen peroxide, stabilized, Phosphate buffer, pH 7.2 (20x), Assay reagent, potassium iodide, concentrate, Acidification solution, 0.1 M HCl, Color enhancer, concentrate, Color developer, concentrate, and 15 ml plastic tube. Some components require refrigerator or freezer storage upon receipt. For 10 Groups
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Hello, robrey471. You are welcome.
Just joined the forums. I wanted to say..."WOW" great info here. I hope some day I'll be able to contribute to help others as I gain experience, as the poeple before me have been contributing to help people like me.
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Oh, today i came across this forum. There are a lot of useful articles here. I hope I'll improve my programming skill because of looking through this forum. Thank to everybody)
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Randy Bachman & Sass Jordan head the stars for 2014 Mattawa Voyageur Days!
Dates for the 2014 Mattawa Voyageur Days... Thursday, July 24th to Sunday, July 27th. Wristbands now available... $40.00 for the Weekend Wristband concert line-up!...Kids 10 and under are FREE!
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More photos from 2013... | Keith Benard |


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"This is coming from the same pressure that is affecting other governments around the world: the need to raise revenue," says Bruce Zagaris, a Washington-based lawyer who has advised Caribbean governments on tax matters. "Small countries, like those in the Caribbean, are more limited in the ability to raise revenue. In many, such as the Bahamas and Cayman Islands, there is no income tax."
Places like St. Kitts & Nevis and Barbados are among the world's most indebted governments, with debt-to-gross domestic product ratios of 151 percent and 118 percent, respectively, according to International Monetary Fund (IMF) data. Much-maligned Greece's debt is only slightly higher at 161 percent, according to the European commission.
Raising taxes is never easy or popular. But taxes are generally so low or nonexistent in the Caribbean that raising them comes only in dire straits.
"In the Bahamas, we're approaching a debt ratio of 50 percent, which is not as high as some other places in the Caribbean, but it's too high for us," says a high-ranking member of the Bahamas Ministry of Finance whose name was withheld because he is not authorized to speak on the record. "So we have to increase the level of tax we collect to balance it out."
The government is considering a broad-based consumption tax on goods and services, which would directly impact locals. A corporate tax, which would impact the tens of thousands of international companies registered there, is less likely, but it is "on the table," he says. "The IMF has always indicated to us that a broad-based corporate tax would be a remedy."
But there is little fear that such a tax would chase away corporations.


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ugh i FINALLY learned the cup song from pitch perfect after like 500 tries
Hey this is cool if you write your wish for 2013 on this website, it will be written on a piece of confetti that falls in Times Square at Midnight.
Bet you're lyingEvery person who reblogs this will get a song title and a reason to listen to it put in their ask box
i promise
Oh man this person is in over their head.
6,750 notes, and I STILL GOT ONE
47,255 and I got one! wow I wasn't expecting that.
y'all are lying,but okay i will try this
I reblogged this a week ago, my wish came true 2 days ago, hopefully my wish will come true this timereblog and make a wish
this is my second time reblogging and my first wish came true so
i have to
why not
i did this a few days ago and it also came true, i was freaked out like fuck
here goes nothing
well lets see
love this
i remember a few months ago, wishing that my crush would like me back on this post
and now he's my bf


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It's Candis Cayne!
Believe it or not, gorgeous New York singer/actress/performer (and Jennifer Flavin look-alike) Candis Cayne was born Brendan McDaniel. Candis plays Carmelita on the new ABC series. Fierce!
Yes, you can tell the bleach blonde man is a man. It's so sad the world we live in, because you bleach your hair blonde, you're labeled a beauty. This is not beauty!!!
Damn. I thought i was the other one in the white dress. That lady was very manly looking. This 'lady' is pretty as hell. I can't believe she was born a he. She must have had a great surgeon. Damn.
Damn......he/she is gorgeous!!!! I wish I could look that good sometime and I'm a full blooded WOMAN!!!!!!!! Damnnnnnn!!!! (but yet EWWWWWWWWWWWW!!!!!!!)
Candis is beautiful and far better looking than some women I know. I lived in NY for years and always like her shows, the most recent being at Aspen.
I am glad to see she is going places with her talent, wit, and good looks!!
Keep up the good work!!
GROW UP PEOPLE....why is it that just because someone does or says something that may not be apart of your daily life it has to become slanderous....to say EWWW towards someone you have no clue about is childish & immature.
Don't you bible toters start quoting scripture....don't throw stones!!!
Yes!!!! Being a gay man, I've known about Candis for some time. I am so glad we are getting to a point where someone's gender and/or sex orientation does not make a difference! Very proud of you Candis. Dahling, you look fabulous!


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Web site: http://pbskids.org/caillou/
Episode description: Dad and Caillou go to the nursery to pick out a new tree to plant, and Caillou learns about needles and leaves. Sarah gives Caillou an old toy horn, and he quickly learns that not everyone wants to hear it all the time. But it comes in handy on a visit to the park when he needs to signal Sarah from afar.
Rating: [TV-Y] (All Children)
Series Information: Caillou
TV Schedule
No Upcoming Airdates.
Past Airdates:
- KET: Tuesday, February 25 at 1:30 pm EST
- KET2: Friday, February 1, 2013 at 1:00 pm EST
- KET2: Friday, November 9, 2012 at 1:00 pm EST
- KET2: Wednesday, August 15, 2012 at 1:00 pm EDT
- KET2: Wednesday, April 25, 2012 at 1:00 pm EDT
First aired: Monday, December 4, 2006 (excluding any air dates prior to June 1999)
Official web site: http://pbskids.org/caillou/


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Mission Statement
Provide innovative solutions, honest advice, and excellent engineering to enable our customers to increase their profit through productivity, efficiency, and quality improvement.
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Famous Invention History - H
Find the invention history you are looking for, each famous or new invention is listed in alphabetical order.
Hair Related
The history of hair styling products and tools, learn who invented dyes blowers or the bobby pin.
Halloween - Pumpkin Carving Kits
The modern game of ice hockey was first played in Montreal in 1875 according to rules devised by J G A Creighton, a McGill student.
Hula Hoop
Richard Knerr and Arthur Spud Melin re-invented the round toy called the Hula Hoop.


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Medical_Warning 2 years ago
08:16 Male actor has horizontal 8cm (3") scar at base of penis where testicles meet. Actor may have suffered penile fracture or improper healing from surgical vasectomy.
VegasGuy 2 years ago
nice tits on this gal. Guy missed the gals face completely when trying to give her a facial.


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Sullivan: Ravens' Ray Lewis rides off with a tainted sunset script
NEW ORLEANS – To stand in front of a Ray Lewis news conference is to take a ride on a verbal roller coaster, where unabashed hyperbole takes you to the summit, and attempts at humility steer you back down.
Lewis is a man of extremes, who in 17 years as the Baltimore Ravens middle linebacker has been on top of the football world as a Super Bowl champion, and at the bottom of life as a suspect in a double murder investigation.
Lewis is back at the Super Bowl for one last shot at a title, riding a combination of his return from a serious injury and announcement of his impending retirement to hijack the headlines during Baltimore's late-season push through the playoffs. And while he's no longer the defiant man who challenged all critics on the way to beating the Giants in the Super Bowl 12 years ago, his persona and legacy are no less complicated than they were then.
He is a study in contradiction.
Is he the inspirational leader teammates rely on to guide them to victory? Or he is a self-serving publicity lover out to enhance his own image? Was his role in the January 2000 bar fight that left two men dead really limited to the obstruction of justice charge to which he pleaded guilty, or does the never-solved case continue to cast doubt on his repentance? Was he telling the truth when he unequivocally dismissed a Tuesday Sports Illustrated report that he used a banned substance to help rehabilitate his torn triceps ("I've never even thought about using anything like that," he said), or is he hiding the truth of his amazing recovery?
Is he the player most deserving of celebration heading into Sunday's championship game, or the one most deserving of scorn?
The answers are surely found somewhere in that muddled middle ground, which is why Lewis will forever be cast as his game's most polarizing figure. Yet for someone who has sustained as many public black eyes as Lewis, a complicated legacy is the best he can hope for, especially when a ruined one is the alternative. Across the days from the Ravens' upset win in New England in the AFC title game to these days leading up to the Super Bowl, the families of the victims of that bar fight have gone public with their enduring sadness, and their disappointment that Lewis continues to be celebrated.
Lewis wasn't interested in rehashing his controversial past.
"Nobody here is really qualified to ask those questions," he said, before veering into the verbal histrionics that make it dizzying to listen to him. "I just truly feel that this is God's time, and whatever his time is, you know, let it be his will. Don't try to please everybody with your words, try to make everybody's story sound right. At this time, I would rather direct my questions in other places. Because I live with that every day. You maybe can take a break from it. I don't. I live with it every day of my life and I would rather not talk about it today."
This is why for some of us, rejoicing in his success will always feel misplaced, because it feels as if we're still waiting for a true recognition of the tragedy that occurred too many years ago. Yet for others, celebrating his redemptive arc feels more like a recognition of a life well-lived in the aftermath of unexpected adversity. Either way, Lewis' ability to rewrite his own story represents a rare achievement in pro sports, and is a reflection on the force of his personality.


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One Day Only: Free Shipping Site Wide – Use Code: CLOVER
Mixed media – Original ink on card drawing with digital workdone using Arcsoft Photostudio.
WOOHOO – Sold a card within four hours of uploading on to Redbubble. Thankyou.
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life, green, tree, plant, bonsai, creative, ink, brown, trunk, organic, neutral, growth, mel davies, warm tones
Lovely how the design is echoed in the background and how the design is simultaneously simple and complex. Nice work!
Joanne, Thanks heaps, Im really happy how this turned out.
– MelDavies
This is gorgeous Mel….I love the subtle pattern behind. Just an awesome piece!!
Hi Elizabeth, sincere thanks for such a wonderful compliment.
– MelDavies
As always, very decorative interpretation and beautiful design!
Thanks again Dorina, appreciate you popping by.
– MelDavies
Lovely colours and ornamental design. Very, very pretty.
Thanks very much magpiemagic, I'm thrilled with this little one, I've just sold a card only four hours after loading it. Woohoo
– MelDavies
Very welcome
– MelDavies
Great piece of work! : )
Hey Jenny, thanks for stopping by, appreciate your comment
– MelDavies
wonderful Mel it is a magical bonsi !LIZ
Thanks so much Liz
– MelDavies
beautiful work
Thanks so much
– MelDavies
good work
Thank you Priel, appreciate you checking out my artwork and thanks for your comments, much appreciated. Regards Mel
– MelDavies
they can be so beautiful to look at and enjoy—-this one grew in your garden of imaginations seedings
Hi Madvlad, and what a fertile imagination I have. Cheers.
– MelDavies


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Forum topic by fredf | posted 710 days ago | 588 views | 0 times favorited | 8 replies |
710 days ago |
Topic tags/keywords: question gluing failed joint regluing I am trying to refinish a high chair between two grand sons. The first has out grown it, and the next needs it soon! I stripped it and have been meaning to finish it but haven't gotten a round tuit. I went down tonight with the intentions of sealing with a coat of shellac, but discovered that about half of one of the joints has failed. what is the best way to finish the break so it can be reglued? I tried flexing it hoping that would do it. but the second half seems to be sound. Should I open the end and slip in a wedge? Perhaps sprits a bit of water to weaken the glue? Try to snap on the edge of the bench? I am hoping to get a clean break so it can be simply reglued. -- Fred, Springfield, Ma |
8 replies so far
#1 posted 710 days ago |
I would saw it in two through the glue joint and than re-glue it, Unless it is hide glue, glue wil not hold when applied to dry glue.so you need to have the joint apart to clean it and the saw will clean off the old glue as it cuts through the joint. -- Nils, So. Central MI. Wood is honest.Take the effort to understand what it has to tell you before you try to change it. |
#2 posted 710 days ago |
Oluf I had thought of that but think that the shape of the tray and the interior of the tray would show the missing material. if I could get a clean split and scrape I think I'd be better off -- Fred, Springfield, Ma |
#3 posted 710 days ago |
If the joint isnt too gummed up with glue, I usually take Titebond and squeeze some out along the split, then I take a sharp utility knife or razor knife and run it along the joint a few times to force the glue down in the crack. Then clamp it. -- Wayne - Plymouth MN |
#4 posted 710 days ago |
SnowyRiver That too is an option. I bet unwaxed dental floss would be good for applying too. I have some syringes that I think would be small enough to get glue in there, especially if I wedged open the crack a bit I was worried that I wouldn't be able to do all the crack that way (as it would taper to 0 where the glue is currently holding) -- Fred, Springfield, Ma |
#5 posted 710 days ago |
hard to tell with out seeing it but you might blow it out with air ,use some naptha and a tooth brush and clean the crack out . and after it's dry ,take some titebond III and pour it in the crack and at the same time hold the hose of your shop vac below the crack once you can tell you have pulled glue all the way through the crack place a piece of tape on the bottom and clamp and let partially dry until the glue has gelled ,before it's totally dry while leaving clamps in place then remove tape and clean up the excess glue on both sides and let dry. -- http://artisticwoodstudio.com Custom furniture |
#6 posted 710 days ago |
a1Jim Now that is an excellent Idea. thinking out of the box for sure thanks! -- Fred, Springfield, Ma |
#7 posted 710 days ago |
Good luck with that Fred. -- http://artisticwoodstudio.com Custom furniture |
#8 posted 710 days ago |
In line with the cutting idea, cut that spot and a spot mirror opposite it. This way you can glue in a couple slats of contrasting or slightly darker/lighter wood. That would make the fix look like an intentional accent. Just before you glue them in trace the outline of the cuts onto the slats, slice close to the line on the bandsaw and once glued clean up the new pieces with some files and sandpaper. The help everything glue up proper take a flat board, cut some wider dadoes in where the slats will be, glue a lip to the top of it also with matching dadoes. This will let you glue it up so that the tray will go back together straight without interference from the slightly oversized slats. -- --Rev. Russ in NY-- A posse ad esse |
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News Briefs
Chapters honor 18 internists with Laureate Awards
ACP-ASIM chapters gave 18 internists Laureate Awards this winter. The awards honor College Fellows and Masters who have demonstrated a commitment to excellence in medical care, education and research and who have provided service to their communities and the College.
Awardees generally have been Fellows for 15 to 20 years and have a long history of excellence and peer approval in internal medicine.
Here is a list of the most recent award winners:
Air Force
Murphy A. Chesney, FACP
Joseph I. Matthews, FACP
Robert B. Flinn, FACP
District of Columbia
N. Thomas Connally, FACP
Gary L. Simon, FACP
Edward O. Comer, FACP
Eduardo Gaitan, FACP
C. Bryan Luikart Jr., FACP
New York Downstate
Saul J. Farber, MACP
Ernesto Jonas, FACP
Monte Malach, FACP
Robert Westlake, FACP
North Carolina
W. James Stackhouse, FACP
Barton Frank Haynes, FACP
Puerto Rico
German E. Malaret, FACP
H. Verdain Barnes, FACP
Kenneth H. Hyatt, FACP
Munsey S. Wheby, FACP
Bioterrorism resources on the Web
A new section of the College's Web site offers information on medicine's role in coping with bioterrorism.
The Bioterrorism Resource Center (www.acponline.org/bioterro/index.html) contains excerpts from journal articles about the clinical aspects of bioterrorism, as well as links to Web sites with related information. The site also contains a bibliography and a speaker's bureau.
View the printer-friendly version.
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Internist Archives Quick Links
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Details about Internal Medicine 2014's robust offerings are now available on our Website! Use the online Schedule Planner to build and save your own schedule. |
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HVC Cases provide:
Get started now with your ACP user name and password! |


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Jeg bestilte d. 25/03/12 en pakke kaktuspiller, og modtog dem 3 uger efter d. 14/04/12. IKKE imponerende! På deres hjemmeside under levering skriver de følgende:
"Alle ordrer leveres hurtigst muligt dog senest indenfor 3 hverdage i Danmark"
Det var jeg dum nok til at tro på.
Jeg har længe haft problemer med forskellige urbutikker online og skrev derfor til Goldentime inden jeg bestilte. Mine mails blev besvaret hurtigt og jeg var meget tilfreds med servicen.
Et par dage efter ankom uret, flot pakket ind, og tilmed med lidt chokolade.
Jeg vil helt sikkert handle her igen!
I ordered, and paid, for a Hugo Boss watch (that of course was in stock), however i later received an email saying they didn't have it anyway.
Keeping the online shop updated is the least you can do!
Alt gik fint, dog var de utrolig langsomme om at afsende produktet.
Jeg bestilte det søndag og havde først pakken torsdag, hvilket må siges at være langsomt i forhold til andre virksomheder.
Udover det var alt perfekt og gaven jeg bestilte var meget flot pakket ind, specielt med henblik på at det kun kostede 5 kr. ekstra.
I ordered a Hugo Boss watch from ROX, however 3 days later
they still hadn't dispatched it.
I contacted them to know when they would do so, but they instead told me that the watch was out of stock.
It would have been nice if they had informed me of this themselves, and furthermore had checked the stock situation before deducting the money from my account!
I ordered a pair of GANT flip flops and they arrived very quickly, even though i live overseas. The price was reasonable as well. Overall nice experience. The only minus was that the flip flops didn't come in a box which resulted in them having some marks.
This simply is the best place to find cheap stuff no one else sells!
I sure am addicted!
I have ordered through Amazon many times and everything
always goes smooth.
I just had a problem (for the first time) with a seller who didn't deliver the product as promised, however Amazon issued a compensation right away. I was surprised how well they handled the case and how quick i got my refund.
The 2nd of december I ordered a watch for my boyfriend, expecting it to arrive in good time for christmas - It didn't.
I had to wait over a month before my money was returned, and they weren't even willing to issue me a small compensation like a gift card for the inconvenience.
It might now be their fault alone since Royal Mail was responsible for delivering the watch, but they sure could have handle the case better by being a lot more informative and service minded.
I love this shop! They have a lot of products at reasonable pricing and the shipping is free, even though i live in Denmark! This definitely is my favorite online shop for sex toys etc
Jeg bestilte et par underbukser fra Tommy Hilfiger og fik dem en uges tid senere. Alt gik helt perfekt og de er super lækre.
Det er et rigtig fedt koncept de har kørende der fungerer super godt.
Det eneste negative er den lange leveringstid, men til den pris er det vel værd at vente på.
I ordered a wallet and bag from Shopbop, and i was pretty happy, until i recieved an email from them. They mailed me that due to fraud prevention i had to either email them a copy of my passport, or call my bank to get some sort of code.
Obviously i'm not sending some website a copy of my passport, so i chose to cancle my order.
A week went by and still no sight of my money. I contacted them to let them know, and they told me that i had to go to my bank to resolve the problem. I did, yet my bank told me that they couldn't do anything and that they have encountered this problem many times before. They told me that only Shopbop could do that.
I contacted Shopbop again and they continued to refuse handeling my case.
Over a month later i finally recieved my money !!!!!!!
Neve again !!!!
Victoria found this review useful
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There is no better music snob than the DJ. I have said it before: Keep your lead singers and your emotional bass players, stick me at a table with the DJs and I am in eavesdropping heaven. That's where I was a few days ago, when some of our Best Weekly DJ Night DOMA nominees gathered around a vinyl ... More >>
For those who may not be "down with the clown," the Gathering of the Juggalos is the largest convention of Insane Clown Posse fans in the world. This August marks the fourteenth installment, a five-day spectacle at Cave-In-Rock, Illinois. It's going on right now. Our sister paper in St. Louis is the ... More >>
This is not your everyday Billboard chart. Each week, we'll tell you which bands are selling in the fine record shops in the Dallas-Fort Worth metroplex, where we consumers of music have impeccable taste. Record Store Day was a great success and brought outstanding numbers to last week's top sellin ... More >>
Certainly, there will be lists coming forth that will discuss the wonderful local tour stops for many national and international bands in 2012, whether Radiohead at the AAC, Sharon Von Etten at Trees or Frank Ocean at South Side Music Hall. See also: - The top five musical resurrections of 2012 ... More >>
Some bands just like to be mysterious. Take Houston's Indian Jewelry for example. Although the band has been around for a little over a decade, very little biographical material is available. Various articles on the band list five members, but some list only two, and even then, pseudonyms are used. ... More >>
The recent Big Four shows featuring thrash-metal kings Metallica, Megadeath, Slayer and Anthrax were massive, epic spectacles that were barely contained by the huge venues they were performed in -- legendary spots such as the Coachella-approved Empire Polo Club and Yankee Stadium, and some Europe ... More >>
Welcome to Local Music 'Mericans, where we meet the people in the local music scene that you don't see on stages. Scotty Mankoff, aka "Crazy Picture Guy."Scotty Mankoff can be a bit menacing to witness at a live music show, with his hulking frame draped in black clothing, a flowing, curly ma ... More >>
Welcome to My First Show, where we give bands a chance to talk about the first shows they ever attended -- no matter how uncool and embarrassing those tales may be. Mission Of BurmaRoger Miller sings and plays guitar for a band that might have been forgotten about years ago. Luckily, Mission of ... More >>
Perhaps you've heard: The Moody Foundation is putting $20 million toward giving the great Moody Coliseum an extreme makeover, as evidenced by the conceptuals provided by SMU (more follow after the jump). But that's but half of what the Hilltop needs to fund the project, expected to run closer to ... More >>
Tonight's not quite as busy as last night, but there's a good selection of diverse musical acts this evening as well -- including the launch of our own free concert series.
Good morning, potheads. Enjoy your wake and bake? Good, good, glad to hear it. We hope your early-morning sesh was, like, "totally killer."Where were we, you ask?Oh. About that. Well, sorry to "harsh your mellow" and all, but, um, some of us don't work behind the counter at the local head shop; w ... More >>
Listen: When you all wear the same uniform, people are gonna accuse you of being a cult.There are plenty of bands over the years who have used the word "cult" in their names. From '70s hard rockers Blue Oyster Cult to '80s Brit rockers The Cult to '90s art rockers Cloud Cult to current indie darl ... More >>
TobaccoLess than a year ago, Tobacco, the Pennsylvania-born electronic musician and frontman for the experimental group Black Moth Super Rainbow, released his latest solo album, Manic Meat, a dark and seedy work that outshone its 2008 predecessor, Fucked Up Friends. As a solo artist, Tobacco ... More >>
A bit of a slow hump day evening, but at least one legendary band is playing our region tonight.
Here We Go Magic, Beach FossilsThe LoftAugust 4, 2010Better than: Seeing these headliners open in a hot and crowded Granada, as was the case last time around.Here We Go Magic Last summer, Brooklyn's Here We Go Magic opened for Grizzly Bear in what many considered to be one of the concert highli ... More >>
Lucy Wrubel has been DJing for over a decade now. The stand up comedian turned DJ got her start in Rome Italy, where she found she could overcome the language barrier through music. "I found myself unable to communicate with the locals, unless I was choosing the music." Wrubel says, "After spen ... More >>
Larry BrownAmerican writer Larry Brown was born and grew up in Oxford, Mississippi. His works caught the eye of Alejandro Escovedo, who often played back-up for Brown during his public readings. Brown passed away in 2004, but Brent Best, Chris Welch, and Isaac Hoskins will celebrate his birthday ... More >>
Kvanhorn, via FlickrOn The Range is a weekly exploration of the history and lore of Texas menu items.San Francisco in the mid-1960's. Peace, love, and cable cars. Be sure to wear some flowers in your hair. If you were into music, you could go to the Avalon Ballroom or Bill Graham's Fillmore Wes ... More >>
Bonnie "Prince" BillyGranada TheaterJune 6, 2009Better Than: The George Strait concert at Cowboys Stadium, or pretty much anything else any of you suckers were doing on Saturday night.Noah W. BaileyOpening with a ramshackle version of the Stanley Brothers classic "Nobody's Darling on Earth," it was ... More >>
The 11th grade Biology teacher once shared this insightful observation aimed specifically at those of us with long hair: "Sons, this country is divided into three groups of people: the people who shower before work (re: white collar workers); the people who shower after work (see "blue collar"); and ... More >>
Remember when summer was awesome? No? Well, Here are 10 great summers in music history to jog your memory.
See a Western spoof in Plano
Pass the bong—and the NoDoz
The legendary New Riders of the Purple Sage are only slightly jammy
Make martinis (and music), not war
Stranger Things have happened to Edie Brickell & New Bohemians
Deep Ellum comes alive in the daylight
In a vault for 30 years, the Festival Express was put back on track
July 20
Widespread Panic may experiment, but it's all part of the song. Usually.
Neil Michael Hagerty
Gimme Shelter
Writing hits for the Dixie Chicks has given Jim Lauderdale his own wide open space
Kacy Crowley savors the moment between anonymity and fame
March 19-25, 1998
Singer Edie Brickelland some old Bohemians Slip into something viable
In days of old, when nights were bold
Or: Rock and roll isn't dead, it just doesn't smell bad
A few clubs and a few bands do not a "music town" make


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"Mark Zuckerberg only eats what he kills"
I found this article to be very interesting. Not that I know the guy in any way, but I guess I was surprised to see his appreciation for food.
Edit - Speaking for myself, I know I could never kill an animal, so I give him credit..
Well, I'm not killing my own meat, but after reading about fish being mislabeled and questionable wholesomeness of farmed fish ( particularly from foreign countries), I decided to purchase fish right off of the fishing boats a short distance from my home. The plusses are a) the fish is unquestionably fresh and b) readily identifiable. The downside is that they sell you the whole fish, scales, guts and all. The cooking shows & youtube videos make it look fairly easy to filet fish, but my own experience resulted in a somewhat mangled flounder. I'm trying to determine whether I just need more practice or if I should just take my chances at the fish store.
re: Rmis32
I don't know if you and others with that kind of acces to fresh fish really know how lucky you are. We can get fresh walleye and panfish in Minnesota, but you need to go out and catch it yourself. I do have a bunch of venison in the freezer and what's left of a 1/2 free range steer in the freezer however. When the guy that raises the beef is a personal friend, it's a lot easier to know the history of the meat.
re: Rmis32
I grew up on the coast and grew up fishing and cleaning fish. Don't let your flounder experience deter you, if you were trying to get fillets off a flounder you definitely picked one of the harder fish to start with!
lso, where Im from ( right outside new orleans) most people use electric carving knives to fillet fish. Sounds a little weird, but it makes the job much easier!
Here we go again: more macho-geek grandstanding covered as some ethical journey of discovery. Look, it's crucial to know from where and how we get the food we choose to eat, animal or vegetable or fruit. We are too disconnected, and everyone suffers. But what really does this involvement with slaughter do ecept make Zuckerberg and friends feel better? If Zuckerberg and the other hipster wranglers wanted to make a real difference, they'd put their influence into laws improving the humane treatment of all food animals. You don't need to have blood on your hands to fight this fight, just a head and a heart. And this "thankfulness" soap opera: the animal's dead and can't feel your gratitude--how about giving thanks to the farmers, ranchers, and farm workers whose lives are in this by supporting better protections and wages.
They'd appreciate the gesture.-
re: bob96
Just because there are hundreds of ways for people to be more connected to their food/resources doesn't mean trying one is a bad thing, imo. It's along the lines of people criticizing others for donating or volunteering to a cause they find less worthy. No matter what/how much a person does, he can be criticized for not doing more. But, in that case, the lesson is not to bother at all.
Zuckerman said this has made him more aware and that, to me, is a good thing.
re: John E.
I'm saying that often people who are religious often criticize others for not doing enough and that if they do appreciate God, they'd do something more. This is the same. Why stop at butchering? Why not inseminate/breed, raise the animal? Why one animal and not a what a small farmer has to do? There's always more one can do, just as one can do more in the name of religion.
re: chowser
Sure there iszalways more that one can do. But just because you can kill an animal does not mean you have the means to inseminate/breed and raise an animal but after you make the kill, SOMEONE is going to eviscerate the animal and either skin it or pluck the feathers and then butcher the animal (or leave it whole if it's a bird). If someone makes the kill to get close to the food they might as well do the rest at least once, because, as I said, someone has to do it right then and there.
(Why bring religion into a discussion about food?)
re: John E.
But, SOMEONE has to get the animal to you somehow to get a complete cycle,if that's your aim and SOMEONE has to cook it and then clean up. Zuckerman decided he wanted to kill what he ate to have a BETTER understanding. He never said it would give him a complete understanding of the food cycle.
I brought in the religion aspect as an analogy to this--someone will go to church and another will tell him that if he wants to understand God, he needs to go more often, or whatever. This whole tangent about picking tomatoes under whatever conditions takes it to another level, just as religious fanatics might.
re: chowser
"Picking tomatoes"? How did the tomatoes get involved in this discussion? I bet the tomatoes are saying "leave us out of it".
You seem to be taking this much more serious than I. I still believe that if this guy's goal is to get close to his food and he takes a knife and slits the throat of the animal and walks away, he has really done little to accomplish his goal. It would be like someone bringing their car to to an auto repair shop and after picking up the car and paying them for their services, to claim that they fixed their car. After all, they went to the effort to bring it in. In my view, killing the animal is about 3% of the effort of taking a live animal ready for market and turning it into a product fit for consumption.
re: John E.
The tomatoes are above in this tangent. I really don't care about what Zuckerman does or doesn't do. It's the judgemental posts that bother me (haha, I'm being judgemental about things that are judgemental) that he's not doing enough. Darn, I've never even killed a cow, let alone butchered one, and I still think I can appreciate steak and where it comes from. If you think butchering is important, then that's great for you. If Zuckerman thinks killing is important, that's good for him. But, it's the looking down on what others choose to do that I'm commenting about. His goal isn't to get as close to his food as possible--it's to get closer to his food than he was. Maybe that's not good enough for you but it is for him. I don't think anyone needs to praise him for what he does. I just wouldn't criticize it.
re: chowser
I too don't care what he does either, but my OPINION is that if his goal is to get closer to his food so he takes a blade and slits the throat of the animal and walks away and thinks he is closer to what he eats, he is kidding himself. He isn't actually closer to his food, he's just too lazy to finish the job. You can look down on me all you wish, I don't care. I too have never butchered a cow. I've never butchered a goat either, but I've never claimed to be close to my food by saying I only eat what I kill.
re: chowser
He's a fabulously wealthy and very public figure who does not make private statements without an orchestra or stage--so when he and Dan Barber and others like that "make statements" \we have a right to criticize--logic, motive, consequence, whatever-because they're intended for a public: us. They're not making privatre confessions at all, but suggesting that their way (Barber sez that Zuckerberg is acting profoundly morally, etc) is one we need to consider, and is, probably, better.
re: bob96
I think what you have posted is part of wgat bugs me about the Zuckerberg proclamation that he will only eat meat that he kills for one year. To me that is a cop out because he can drive up to a place like Dan Barber's farm, slit a few throats and believe he gas accomplished something when in reality, I don't believe he has. He can do it, but I don't think he should try to pawn it off as 'getting close to food'. The only exposure I have gad to Dan Barber is his appearances on Top Chef and he's always come across as a good, decent, sincere guy and I'm sure he is. But sometimes the organic food people (Alice Waters comes to mind) rub me the wrong way with what I perceive as a 'holier than though attitude'.
"... he slaughters, eating what many people would not dare consume. He recently ate a chicken, including the heart and liver, and used the feet to make stock...."
Oh, come on!
I guess people (actually CNN) are impressed that a billionaire would eat offal. There are poor people in the US and around the world that only eat what they kill and the offal is a standard part of their diet.
I guess prior to his "eats what he kills" year he never appreciated the animal or the people that do the dirty work to put meat and food on his buffet table?
I wonder how much food goes to waste when he has his parties?
What's the next article - "Zuckerberg eats leftovers."
I've never really bought in to the deal about being thankful for the food I ate ... I guess I'm thankful I have the funds to purchase it, but as far as food goes, the supermarket is chock full of food, it's not like there's a food shortage, if anything there is TOO MUCH food, makes it hard to stick to the things that I believe are healthy.
I am more thankful for air conditioning than I am for food, it is getting pretty hot here in Florida and I remember living without it when I was a kid, not having air conditioning sucks.
re: redfish62
Redfish, Let's hear it for the "window exhaust fans" of our youth!!!!!!!
There is not a food shortage in the U.S, and it is cheap as a % of total disposable income; but I have been to some places where people "hunt" through piles of rotting garbage to "forage" for their next meal. We are truly very, very, fortunate......for now.........
re: babette feasts
You pointed out the same thing that I noticed. While it sounds grusome, the actual kill is the easy part. What about gutting, skinning and butchering and breaking down the animal? Trimming the meat is time consuming.
We used to bring our deer to the processor too. It was real easy. Drop off a carcass, wait for a call and pick up meat and sausage cut, wrapped and frozen. We stopped doing that over ten years ago. Now we do it all ourselves including making our own sausage.
re: babette feasts
I don't think his goal is to learn how to get food on the table, it's a "personal challenge is around being thankful for the food I have to eat. I think many people forget that a living being has to die for you to eat meat, so my goal revolves around not letting myself forget that and being thankful for what I have."
If he kills the animal, he's realizing up close and personal about the death of the animal. It removes the emotional disconnect that most of us who've never done it have. I can dismember a chicken but I've never killed one--that takes a bigger emotional step.
re: chowser
OK. I just think that the complete experience of how to get pork chops out of a pig would lead to even greater appreciation, understanding, and thankfulness. But MZ can do what he wants. I've not killed anything besides insects (though not to eat) nor butchered anything larger than a duck, so this is just a theory.
re: babette feasts
Hopefully, one knows how the animal was raised too, before butchering, what it was fed, how it was confined or pastured, etc. That would be of more interest to me, than dressing out some poor animal that was confined to a 3X3 cage for its short life.
According to the article it alludes to properly cared for food animals. Is MZ "Daring" because he ate the chicken liver and heart? He even made stock from the feet!!! Do not tell that to an Italian Nonna; she will think you are "pazzo", for even mentioning such an everyday occurance. -
re: chowser
Chowser... I have dressed out a lot of poultry, (Guinea Hens Squab and game birds like pheasants, quail, etc), as well as a number of rabbits; if you include a few deer that we reduced to sausage and steaks etc. that is about the extent of it. The killing is not a pleasant activity, but the butchering of a whole animal into usable cuts is kind of interesting. Think of cleaning a fish only larger!
re: ospreycove
I'm very impressed with anyone who's done any part of that. The only "butchering" I've really done is dissection, and the formaldehyde was the toughest part. I know a few hunters but none of them butcher anything larger than birds. Most take them to a butcher to have it done. It must take some strength to take apart a deer, though my friend who grew up in OR said she'd just take an ax and lop off a piece when her siblings hunted.
re: chowser
Chowser, One thing really gets to me, now that I fish more than hunt or raise food animals; when we go out for a day of charter fishing on the Gulf, the deal is, upon return, the mate filets the catch. Last week we landed a 35 lb. Cobia among other fish, after it was fileted the mate was ready to toss the carcass back into the water. I fooled around with the "frame" and got at least 2 lbs of really nice chunks of boneless meat off the fish. Most people want perfect filets and have no clue of what there is on any animal's or fish's carcass. I dislike waste of any kind, especially when fresh caught/killed fish or meat is involved. I do the same with Grouper and Snapper getting more cuts for "Fruta di Mare" type of pasta dishes, sauted preparations, etc.
Your friend, from OR, sounds like she would understand my techniques......LOL


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Jurbise Things to Do
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Jurbise on it's own is very small there is a town called Mons that is like 15 minutes away that has some great bars and a wide variety of restaurants. There is a little bakery that i can not remember the name of that has some great treats there in Jurbise. There is a train that you can take to Brussels that only takes like 30 minutes. They has a small Grocery store, I was there for a week to see a friend and ended up getting into a physical altercation with another man so my experience is a little tarnished, but it is still a nice quite town.
Related to:- Backpacking


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The lumps and bumps often seen on teeing grounds are typically the result of divot injury, over-filling or under-filling with divot mix, and the effects of natural soil settling. As hard as the maintenance department might try, the uneven surface conditions tend to get worse each year until it is decided to strip, level and resurface the tee. Robert Birdsall, CGCS, at Las Lomas Club de Golf (Zapopan, Mexico) has incorporated a simple practice into the club's maintenance routine to keep the tees as smooth and level as possible throughout the year and reduce the need to frequently strip and resurface the tees. The program at Las Lomas involves three simple steps:
This practice is performed four times each year and has been effective at smoothing surface imperfections of 3/4" and less. In addition, the aeration and rolling program has improved mowing quality due to the smoother surface conditions. Keep in mind that aerating and rolling tees with bumps and depressions of 1" or more will not be totally effective, but once the tee is reasonably level, this program can help keep them that way.
Source: Pat Gross firstname.lastname@example.com


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Event Type: | Adult Learning |
When: | 9/07/2013 |
Where: |
Central High School Grand Junction, CO |
Registration: | 7/01/2013 to 9/06/2013 |
This Fallapalooza includes the following classes, for more information on availibilty and times please click on regsiter now.
• Nuts and Bolts
• Age Level 101
• Martial Arts Demonstration
• Division of Wildllife Program Boxes
If you are getting an error message and unable to register, please hit Ctrl + F5 (sometimes more than once) and you should be able to proceed with your registration. We are working on getting this issue resolved as soon as possible. We apologize for the inconvenience.
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Girl Scouts of Colorado All Rights Reserved Site By Scout Webworks


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Hell Defense
388 Armor
300 Strength
48 Vitality
49 Arcane Resistance
Regenerates 46 Life per Second
17% Better Chance of Finding Magical Items
Putting these on the US Auction House with a starting bid of 15 million. Feel free to offer in thread as well. Thanks for looking!
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Amazon offers its Prime members Disney Infinity Play Sets in Toy Story (pictured), Cars, or Lone Ranger for $19.99 with free shipping. (Non-members can spend $35 to qualify for free shipping; otherwise, shipping adds $4.98.) That's the lowest total price we could find for any of these playsets by $15. Each includes two figures and is compatible with the Xbox 360, PlayStation 3, Nintendo Wii and Wii U, and Nintendo 3DS.
Update: At GameStop, but two Disney Infinity Figures for $13.99 each and get a third figure for free. That's $27.98 for all three and, with free shipping, one of the best deals we've seen on these figures. Choose from Sorcerer Mickey, Jack Skellington, Wreck It Ralph, and more. Deal ends today.
Disney Infinity Play Sets for $20 + free shipping via Prime, 3 Figures for $28
$20 + free shipping
Updated 1 day 14 hr ago


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You have to love guitarist Nate Najar who has an increible background in traditional and contemporary jazz. He's shared a stage with everyone from Clark Terry and Dr. Billy Taylor to Rick Braun and Cindy Bradley. Like so many other incredible artists creating amazing music with Brazilian and Blues influence. He is also very special for the connection he is able to make with his audiences all over.
His most recent CD "Until Now" features not only a soul stirring rendition of Michael Jackson but features the vocals of the legendary Melba Moore. We can't wait to talk to Nate about his amazing career as a composer and producer. You won't want to miss learning more about Nate aad the finger style nylon techiniue of guitar playing on Cool Jazz Conversations Monday at 7pm Eastern


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Next week we are making our parent gifts. We have the kids make an ornament that looks like a wreath. It's super easy and always comes out very cute.
I use gloves for this part because I am a klutz and tend to get food coloring on my hands EVERY time. |
After they dry they even look better! They look like they are really made from some sort of evergreen material. The wreaths are super easy to make, but look like they took a ton of time. Once they've dried, we'll wrap them up in a paper bag made to look like Rudolf along with our poinsettia letter gift.
I'm in running around like chicken missin' it's head mode. December 21st (1st day of winter break for us) is going to be such a welcomed day - I'm exhausted!
2 weeks to go!
Have a fabulous week teacher peeps!
❤I LoVe your comments!❤


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Herr Drosselmeyer (Jonathan Towle) presents the Nutcracker to Clara (Emily Townsend) as her envious brother Fritz (Peter Geller) strives to capture it in Dance Prism's 30th anniversary production of "The Nutcracker."
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Miranda Lambert 'ready to rock'
NASHVILLE, Tenn. (AP) -- The good news? Miranda Lambert has completed her much anticipated, though somewhat overdue, fifth album. The bad news? You have to wait until June 3 for "Platinum," a full two years and eight months since her last LP. Why the
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HBO's 'True Detective' season finale locks up a ratings high LOS ANGELES -- An average of 3.5 million viewers tuned in for Sunday's season finale of "True Detective," the HBO crime anthology starring Matthew McConaughey and Woody Harrelson, according
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'300' sequel rules box office with $45.1M debut
NEW YORK (AP) -- The shirtless warriors of the "300" sequel "Rise of an Empire" ravaged the post-Oscars box-office weekend with a domestic debut of $45.1 million but an even bigger international haul of $87.8 million. Seven years after the original "
Continued ... - Gettysburg wax museum selling historical figures
- Idina Menzel, 'Frozen' heat up pop charts
- Use the yin and yang of spring to spruce up your home decor
- 'The Longest Date' misses the mark when telling the story of a marriage
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- 'Gravity' director Alfonso Cuaron turns to TV
- Saturday, March 8, 2014
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- Packing in the performances
- From Bourbon Street to Wallis Street
- Wednesday, March 5, 2014
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apologies, many a mistake made in haste.
Manual mode. On my CANON DSLR i have 9 focus points in Manual, was looking to see if the Fuji X20 had more than one or if you just had to move the focus...
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Officer held in killing of city man; 17-shot police weapon emptied at wife's boyfriend, police say
[White Marsh, MD]
Peter Hermann
March 17, 2001 Saturday Final Edition
Copyright 2001 The Baltimore Sun Company all Rights Reserved
The Baltimore Sun
March 17, 2001 Saturday Final Edition
(WHITE MARSH, Md.) -- A city police officer with a history of assault complaints was arrested early yesterday and charged with killing his wife's boyfriend outside the victim's Northeast Baltimore home, according to authorities and court documents.
Officer Rodney Price, 34, was charged with first-degree murder and using a handgun in the commission of a felony. He was being held without bail yesterday at the Baltimore City Detention Center.
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