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December 14, 2004
Dear CNET Members, Happy Tuesday! Well folks, here it is, the first edition to our Community Hot Topics Newsletter. We hope you enjoy it as much as we enjoyed putting it together for you. The words on everyone's lips lately: Firefox, baby! Some of you love it, some of you hate it--but nearly all of you were talking about it. Thanks to CNET's Security Watch column, "Dear IE, I'm leaving you for good" and the Sunday Smackdown, "Firefox vs. IE," the TalkBack sections were ringing in with fascinating opinions as well as helpful hints on how to live with both browsers. More than 1,000 of you have also submitted user opinions on the new browser, with an amazing 95 percent giving Firefox the green light. Keep the opinions coming!
This week's hot topic:
Quick HitsFirefox vs. IE Since its official launch, the CNET Community can't stop talking about Firefox. Is it really better than IE? You've provided some great takes on the subject. Firefox wins Weighing in on CNET's Security Watch column, CNET member beyes1 counts Firefox's enhanced security and better pop-up blocking as the main reasons to make the switch. Read beyes1's full post in CNET TalkBacks Firefox isn't ready Aranboy hails Firefox as a "fun toy" but points out that many sites still won't load correctly if they're not optimized for the new browser--not to mention the fact that Firefox's open-source environment brings its own security issues. Read Aranboy's full post in CNET TalkBacks Just use them both Still can't decide? Mark K brings up a good point: since IE and Firefox have their strengths and weaknesses, he's going to use both! Read Mark K's full post in CNET TalkBacks Foxfire Helpful Hints: Importing bookmarks from IE to Firefox Submitted by soorganized, in Windows XP Forum Firefox: deleting autocomplete entries Submitted by grandpaw, in Browser Forum Reading Hotmail with Firefox Submitted by tyrantiger, in Browsers Forum Firefox User Opinions Submitted on the Firefox product page Speak Up! Want to weigh in on the Firefox vs. IE debate? Check out this poll, then speak up in the TalkBack section. Here are some interesting comments you've submitted on CNET.com. Cingular/AT&T Wireless merger TalkBacks posted in Ask the Cell Phone Diva Which cell phones would you take--for free TalkBacks posted in Fully Equipped How to deal with "rude" products. TalkBacks posted in Works for Me |
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Marinated Morels
This recipe goes with Chilled Asparagus Soup with Warm Trout Cakes
Yield: Makes 6 servings
- 1 tablespoon olive oil
- 1 tablespoon butter
- 1/4 cup thinly sliced shallots
- 4 ounces fresh morel or common mushrooms (about 2 1/2 cups)
- 2 tablespoons dry sherry
- salt
- pepper
- 1 tablespoon white truffle oil (optional)
- Add olive oil and butter to a 10- to 12-inch frying pan over medium-high heat. Add shallots and stir often until limp, about 2 minutes. Add rinsed and drained fresh morel or sliced common mushrooms (halve smaller morels; quarter larger ones); stir just until they begin to release their juices, 1 to 2 minutes. Add dry sherry and stir often until evaporated. Add salt and pepper to taste. Pour mushrooms into a small bowl and stir in 1 tablespoon white truffle oil (optional). Let stand for at least 1 hour or cover and chill up to 1 day.
Marinated Morels Recipe at a Glance
- COURSE: Side Dishes/Vegetables
- CONVENIENCE: 5 Ingredients or Less
- CUISINE: American
- COOKING METHOD: Marinate
- PUBLICATION: Sunset
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Article: |
XSLT Performance in .NET | |
Subject: | I need mush more work to use msxml from .NET | |
Date: | 2003-07-18 17:01:32 | |
From: | anonymous2 | |
Performance measurement is hard and expensive to do right. I'm unconvinced by this. A few points.
Showing messages 1 through 1 of 1.
I need mush more work to use msxml from .NET
2003-07-27 23:44:26 anonymous2 [View]
The nominal 100nS accuracy of .NET timers doesn't mean the clocks are that accurate; accuracy varies from system to system in the windows world.
If you want accurate measurement, resort to coding the _rdtsc opcode in native code and P/Invoke it, and work out the base round trip time which you need to factor out.
But if you do get some accurate values, could you publish them? The .NET EULA says 'no performance figures' without permission...


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I am a full time student and working too so my free time is limited. I've been exposed to alot of coding for some time now so technically I'm pretty sure I can manage. I have a question about launching a site though. I've read how content is one of the most important things for a website, and my question is basically should I just get it out there and update it while I go (because of limited free time), or build some good content first then "launch" it. Once again i'm pretty much a newb at maintaining a long term site so I hope my question kinda makes sense.. Thanks!
Hi everyone, first poster here. Just wanted to see if I could get a grain of advice from someone more experienced.


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CU. Phone on desk and a hand comes in to lift off the receiver. A voice says "Is that you Nasser?" CU. Man's shoulders, back view, he is listening on phone says "It is not wise to speak on the phone, you may be tapped." GV. Interior, Telephone Exchange, & AS. GV. Whitehall. CU. Name...
We always welcome comments and more information about our films.
All posts are reactively checked. Libellous and abusive comments are forbidden.
"Secretary Mr Butler" is Rab Butler.
"Patrick Narriman" should read Patrick Marrinan, (3 changes required, inc tags).


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Directed by: Ang Lee
Starring: Demetri Martin, Imelda Staunton, Henry Goodman, Emile Hirsch, Eugene Levy, Liev Schreiber
Much has been written about how Taking Woodstock is too lightweight for Ang Lee to have bothered with making. I don't know. I do know that I loved this sweet, gentle film, and prize its charms and heart far more than the debatable weightiness of his Lust, Caution (2007). At the same time, let me admit that I am in sympathy with the whole Woodstock thing—even though I wasn't there. Indeed, Taking Woodstock is the perfect movie for someone in my position, since its protagonist—while very much on the scene and responsible for it happening where it did—never actually makes it to the show.
It should be understood from the outset that Lee's film isn't about the concert itself. This is not a music film. We never see the groups perform. No concert footage is interpolated into the proceedings. Occasionally, we hear bits of the performances in the background—I caught Melanie singing "Beautiful People" and Country Joe and the Fish's "I-Feel-Like-I'm-Fixin'-To-Die Rag"—but that's it. What Lee has made is a film about one person—Elliot Teichberg (Demetri Martin), a key player in the event—and his involvement in bringing Woodstock into being. Everything—including the aura of Woodstock and Elliot's own evolution in the process—is built around that.
This isn't a complex movie and it has a kind of shambling structure, which you'll either find beguiling or slightly off-putting. It isn't designed to build to a big climax. It's more like life in that it just keeps going, assimilating the experiences into its fabric. The central situation finds Elliot—a painter and designer in New York City—returning to his parents' rundown motel in the Catskills in order to help keep the bank from foreclosing. He sees a chance at making this work when the town of Wallkill pulls the permit out from under a rock concert—the one that happens to be, or turns into, Woodstock.
His original idea of renting his parents' land to the concert promoters falls apart when it turns out most of the land is on the swampy side, but there's this nearby dairy farm belonging to Max Yasgur (Eugene Levy in a surprisingly good, straight performance) that might just do. The motel, on the other hand, will still benefit as a kind of headquarters and from the obvious increase in business. At the same time, there's the separate issue of Elliot coming to terms with being gay and coming out to his parents, which lies under the surface of much of the film. I do not, however, believe the word gay appears in the screenplay, nor is Elliot's situation ever directly discussed, which is a refreshing approach.
There is much to admire in Lee's film. While it captures the spirit of the time and the event—young people ready and willing to strip down in public at any time, the sense (real or illusory) of freedom and a new vision of community—Taking Woodstock can be very matter-of-fact about the purely mercenary side of things. The very hippie-esque head of the concert, Michael Lang (TV actor Jonathan Groff), may look like a cross between Donovan and Marc Bolan and pepper his conversation with "groovy" and "far out," but he's every inch a canny businessman out to make a buck—not above bribery or avoiding a paper trail. In the end, he may have come to believe the Woodstock ideal himself, but listen to his last words on his future plans. From our perspective, we know what will happen—and how unsustainable this ideal is, making it all bittersweet.
All the performances are solid, but special mention should be made of Liev Schreiber as Vilma, a transvestite ex-Marine whom Elliot puts in charge of security. Apart from dressing in women's clothes and sporting blonde wigs, Schreiber does nothing to camp up his performance. It's very straightforward—and somehow strangely moving and completely real. Elliot himself is amazed at how his father (Henry Goodman, Color Me Kubrick) and Vilma become friends and asks Vilma, "Does he know what you are?" To this Vilma merely tells Elliot, "It's easier for people to know what I am because I know what I am." This is the closest the movie gets to doing anything other than letting Elliot's own sexuality just be.
This isn't a big movie. But it is a movie with a big heart. If you hate the whole Woodstock business, are dismissive toward the 1960s and/or are simply belligerent about baby boomers, you're not going to like Taking Woodstock. It's that simple. If you aren't in those categories, I highly recommend you see it. Rated R for graphic nudity, some sexual content, drug use and language.
Commenters email addresses are never displayed. Do not insert HTML code.
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Much has been written about how Taking Woodstock is too lightweight for Ang Lee to have bothered with making. I never put much stock in this criticism. As long as a director is making the film he wants to make and making it well, the effort is worthwhile. Would you recommend seeing this one in theaters or waiting until the D.V.D. release? |
Sean Williams Sep 02, 2009 |
Would you recommend seeing this one in theaters or waiting until the D.V.D. release? Sean, this is a hard one to answer. All movies benefit from being seen on the big screen. They just do. But I think this is a movie that is going to depend a lot on how much emotional investment you have in the subject matter. I have a fair amount of emotional connection with this, so I'm glad I saw it at the Beaucatcher on the screen and with a receptive audience. Your mileage may vary. |
Sep 03, 2009 |
You nailed the review. The underlying subtlety to this movie was really nice and refreshing! It really is telling the story as someone embedded in the entire experience of "taking woodstock"!! I think a lot of people will not get this movie and are just waiting to hear clips of Dylan and Joan Bias. |
james Sep 05, 2009 |
You nailed the review. The underlying subtlety to this movie was really nice and refreshing! It really is telling the story as someone embedded in the entire experience of "taking woodstock"!! I think a lot of people will not get this movie and are just waiting to hear clips of Dylan and Joan Bias. |
james Sep 06, 2009 |
I just wish the movie had been distributed in a more reasonable manner and not been thrown to the wolves with a too wide release. (And the exact same thing has happened again this week with another small movie, Mike Judge's Extract.) |
Sep 06, 2009 |
I loved everything about this movie. And yes, I am a baby boomer! Go see it! You'll love it. |
nancy Sep 14, 2009 |
I loved everything about this movie. And yes, I am a baby boomer! Go see it! You'll love it. Be quick. It'll be gone come Friday. |
Sep 14, 2009 |


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Bliss by Mom
Baby's Bliss, Gripe Water, 4 oz. From Bliss by MomCost Per Serving : $0.28 |
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Products image are NOT always exactly as shown on the photographs. We try to be as accurate as possible with photos. Please check the Title carefully before ordering.
All models are 18 yrs or older.
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Friday, March 7, 2014 | 11:58 a.m.
In partnership with: The Palm Beach Post
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Find fun things to doin the West Palm Beach, FL area
Posted: 12:00 a.m. Tuesday, Aug. 21, 2012
By Carlos Frias
Palm Beach Post Staff Writer
Michael Schwartz sat on his friend's Alabama porch in the slightest spring breeze, shelling pecans picked from the yard, drinking good beer and waiting for inspiration to descend.
Jason Wilson, the founder of Back Forty craft beer, had invited the Miami chef to spend four days at his home in tiny Gadsden, Ala.—where he opened his brewery—to find the muse. Since the two met a year-and-a-half ago at a chef's event to raise money for the Tuscaloosa tornado victims, they had kicked around the idea of crafting a beer with Schwartz's name on it.
Now, they were trying to decide what the main ingredient would be. They discussed mangoes and citrus, something that reflected Schwartz's commitment to local products, but he didn't want a gimmick. He wanted to brew a beer that he would want to drink.
"I like beer that has character," Schwartz said.
So they sat. They shelled. They drank.
"We tried a hundred different beers… Well, maybe not a hundred. But we probably drank a hundred in those four days," Wilson said.
It was during those porch sessions, alighted with alcohol and farm fresh food, that the perfect, abundant South Florida ingredient occurred to Schwartz. He would use Sem-Chi rice, the brown rice Belle Glade's Florida Crystals uses (and trademarked) to rotate its sugarcane crop. Schwartz fell in love with it during the South Beach Wine & Food Festival last year and has been using it in his primary restaurant, Michael's Genuine Food & Drink, where he won the James Beard Award for best chef in the South while using locally sourced ingredients.
Last week, five short months since their maudlin porch session, Schwartz and Wilson were again side-by-side, each holding glasses of the rich, amber beer now known as Michael's Genuine Home Brew outside Schwartz's second Miami restaurant, Harry's Pizzeria, while crowds swirled around the bar where the MGHB freely flowed.
The beer is available at both of his South Florida restaurants and Schwartz said he'll soon be ready to announce where it will be sold in a bottle in South Florida. Several restaurants have already put their hands up for MGHB on tap.
"We want to share it," Schwartz said. "We want to turn it loose."
The key is the Sem-Chi (short for Seminole Chief). Some brewmasters turn their noses up at brewing with rice since it's the flavorless filler grain behind plain-Jane yellow American beers like Budweiser and Miller. It's cheap to use, but doesn't taste like much.
However, in the hands of fellow Miami native Jamie Ray, who started the microbreweries at The Titanic in Coral Gables and the Clevelander Hotel on South Beach before joining Back Forty, the team was able to use 40 percent Sem-Chi in its grain mix and still turn out a rich, flavorful beer.
"At first, they were like, 'Rice?' But they embraced it and made it work," Schwartz said.
MGHB if flavorful but doesn't overpower, which is what Schwartz wanted: beer that would pair well with his menu. To wit, Back Forty, had a long tradition of printing food pairings on all of its beer labels.
"The only thing I like more than beer is food," Wilson said. "So, for me, they have to go together."
That the ingredient be local was Schwartz's main concern. His philosophy is that a restaurant should reflect its community and give back to it, which is why his restaurant was a major force in revitalizing an area of Miami that was once a run-down ghetto. Now, the Design District is vibrant and at the heart of the annual international Art Basel expo.
That investment in the local community bonded him to Wilson, who left corporate America to open the brewery in his hometown. Back Forty recently moved into a 27,000 square foot facility in Gadsden, twice the size of some craft breweries that have made a name for themselves.
"It's a true investment in the local community," Wilson said. "It's the biggest thing to happen to my hometown in 20 years," Wilson said.
But they have no grand designs on going coast-to-coast with MGHB. Instead, as Schwartz does in his restaurants where he lets season ingredients dictate his menu, the two have already discussed brewing three or more seasonal beers, depending on what is in season locally.
"Not keeping up with a demand is a good thing," Schwartz said.
"We're not going to compromise our philosophy," Wilson added, "to make more beer."
The two clink glasses, toasting the muse.
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NEW YORK — With his high-energy brand of leg-churning, ball-chasing tennis, fourth-seeded David Ferrer outlasted eighth-seeded Janko Tipsarevic of Serbia 6-3, 6-7 (5), 2-6, 6-3, 7-6 (4) in 4 hours, 31 minutes Thursday to reach the U.S. Open semifinals for the second time.
Playing terrific defense and catching lines with his shots all night long, defending champion Novak Djokovic beat 2009 champion Juan Martin del Potro 6-2, 7-6 (3), 6-4 on Thursday to reach the semifinals at a 10th consecutive Grand Slam tournament. The Open semifinals are Saturday and the final is Sunday.
Djokovic's second set lasted 84 minutes, 11 longer than his entire first-round victory last week.
Earlier, Ferrer trailed 4-1 in the last set, but in the next game, Tipsarevic slammed to the ground while chasing a drop shot and stayed down for a few moments. Tipsarevic later had his right thigh taped.
When the match ended on Tipsarevic's backhand into the net, Ferrer raised his arms, then knelt near the baseline.
"I don't have words," said Ferrer, who reached the semifinals at the French Open in June. "It was a very emotional match."
Olympic champion Andy Murray and 2010 Wimbledon runner-up Tomas Berdych — who eliminated 17-time major champion Roger Federer in four sets — earned semifinal berths Wednesday.
Ferrer is the only man left who has never reached a Grand Slam final.
The 28-year-old Tipsarevic was playing in his second quarterfinal in 35 career Grand Slam tournaments.
"It was a really, really tough match," Ferrer said. "Janko — he's an amazing player ... and he also deserves to win today."
Ferrer broke Tipsarevic to go ahead 5-3 in the fourth, then served it out at love. Tipsarevic saved break points in the fifth set's opening game, then went ahead 2-0 by breaking Ferrer with a volley winner and eventually made it 4-1. On the last point of the sixth game, though, Tipsarevic's left foot gave out as he tried to chase Ferrer's drop shot. Tipsarevic landed on his left hip with a thud.
Ferrer walked up to the net to check on Tipsarevic, who gave him a thumb's up then limped to the sideline and gathered himself. In the next game, Ferrer broke to close to 4-3. One hold of serve later, it was even.
Facing two break points at 4-4, 15-40 in the fifth set — if Ferrer made one of those chances, he would have served for the victory — Tipsarevic asked for a medical timeout after grabbing his upper right leg in the middle of a point.
A trainer came out to assess Tipsarevic's injury, then taped up the thigh. Play resumed, and Ferrer lost four points in a row. Tipsarevic sprinted forward to hit a volley winner, erasing the first break point, then took care of the second with a service winner and wound up holding to lead 5-4.
When Ferrer's volley winner made it 5-5 soon thereafter, he yelled "Vamos!" at Tipsarevic.
Two games later, as the concluding tiebreaker was about to begin, fans in Arthur Ashe Stadium rose to salute both players with a standing ovation. Ten minutes later, Ferrer was the one celebrating.


text:
By Jayaram Krishnaswamy | Article Rating: |
November 15, 2012 10:37 PM EST | Reads: |
788 |
Microsoft SkyDrive has just released the stuff that helps you to upload 2GB files. That's hefty!!
You can also pick and choose files that you need (Selective Sync) from SkyDrive as well as better organize your uploads. SkyDrive also has a SkyBin. You don't need it, send it to SkyBin and, you want it, get it restored.
Web, Mobile and Desktop (WMD, not that WMD) boundaries are disappearing. They are all one and the same, your stuff, but just 3 avataras.
Note: SkyBin is the blogger's construct.
Read the original blog entry...
Published November 15, 2012 Reads 788
Copyright © 2012 SYS-CON Media, Inc. — All Rights Reserved.
Syndicated stories and blog feeds, all rights reserved by the author.
More Stories By Jayaram Krishnaswamy
Jayaram Krishnaswamy is a technical writer, mostly writing articles that are related to the web and databases. He is the author of SQL Server Integration Services published by Packt Publishers in the UK. His book, 'Learn SQL Server Reporting Services 2008' was also published by Packt Publishers Inc, Birmingham. 3. "Microsoft SQL Azure Enterprise Application Development" (Dec 2010) was published by Packt Publishing Inc. 4. "Microsoft Visual Studio LightSwitch Business Application Development [Paperback] "(2011) was published by Packt Publishing Inc. 5. "Learning SQL Server Reporting Services 2012 [Paperback]" (June 2013) was Published by Packt Publishing Inc. Visit his blogs at: http://hodentek.blogspot.com http://hodentekHelp.blogspot.com http://hodnetekMSSS.blogspot.com http://hodnetekMobile.blogspot.com He writes articles on several topics to many sites.
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Top : Rate Star Wars Role-Playing Game
Site: Star Wars Role-Playing Game The Star Wars Role-Playing Game is an e-mail based game. Each player chooses a character from Star Wars. Staying within the bounds of the Star Wars universe, each player acts as if they were that character. One player submits his portion of the story and it is sent to the other players. The next player then adds to the story with their reactions, and the game continues thus.
Rate this site between one and five stars, where five stars is an absolute "Must See" web site that no one should miss and one star is an "I've been there - don't bother."
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Athlete Spotlight: Cortez Rawls, Montclair High boys basketball
Cortez Rawls watched the film of Montclair's win over Orange on Dec. 18 and was not pleased with his own first-half performance.
"I wasn't making shots, and I kind of lost my way," said the Mounties' shooting guard. "So I saw that and said that I had to pick myself up with defense."
In Tuesday's rematch with the Tornadoes, Rawls did just that, coming up with a couple early steals, a block and some solid on-ball defense to help MHS hold Orange scoreless for the first six-plus minutes.
Offensively, he also sparked the Mounties by scoring 10 of his season-high 14 points in the first half.
A versatile player who can drive, shoot the 3 and play the aggressive brand of defense that has made Montclair successful this season, the 6-foot Rawls is averaging 6.2 points, 2.9 rebounds and 1.2 steals per game.
We caught up with the senior guard for a quick Q&A session following Tuesday's impressive victory:
Nicknames: "Tez."
Favorite sport to play: Basketball.
Favorite sport to watch: Basketball.
Favorite class in school: Math. "I'm good with numbers. You give me a numbers problem, and I'll figure it out."


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Board Information
The Board of Fire and Police Commissioners conducts and approves the recruitment process for interviewing, testing, appointments, and promotion of all commissioned personnel below the rank of Deputy Chief in the Fire and Police departments. It is also responsible for conducting hearings and rendering decisions on disciplinary matters for both departments as provided for in the collective bargaining agreement.
Board of Fire and Police Commissioners Members
There are three members appointed by the Mayor with Council approval. Each member is appointed for terms of three years.
The Human Resources Department at 217/403-8770 provides staff support for this Commission.
Committee Members
Member Name | Phone Number(s) | Term Began | Term Expires |
Becky Rowe 1512 Waverly Dr. Champaign, IL 61821 |
D: 217/493-0980 | September 2012 | June 2015 |
Lekevie Johnson 1601 W. Bloomington Rd. Champaign, IL 61821 | D: 217/355-3881 | August 2013 | June 2016 |
Anthony Bruno 620 W. Hill Champaign, IL 61820 |
O: 217/328-6000 E: 217/649-1478 E: firstname.lastname@example.com |
July 2012 | June 2015 |
Member Name | Phone Number(s) | Meeting Time, Frequency & Term Duration | |
Human Resources Department City of Champaign 102 North Neil Street Champaign, IL 61820 |
O: 217/403-8770 | 1st and 4th quarter at Fire Dept. Training Room 307 S. Randolph Street, Champaign 2nd quarter at Police Department Training Room 82 E. University Avenue, Champaign 3rd quarter at Champaign Council Chambers 102 N. Neil Street, Champaign4th Monday at 4:00 p.m.Terms are 3 years. |


text:
Southern Research Station Global Change Research Strategy 2011-2019
Author(s): Klepzig, Kier; Hoyle, Zoe; Westcott, Stevin; Treasure, Emrys
- Date: 2012
- Source: Science Update SRS-SU-46. Asheville, NC: USDA-Forest Service, Southern Research Station. 24 p.
- Station ID: SU-SRS-46
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Zoology Coloring Book
More than a coloring book; this is a complete study on animal anatomy and classification. Learn about and compare the anatomy of animals from major animal phyla and classes such as amoeba, hydra, starfish, crayfish, earthworm, frog, fish, shark, bird, and fetal pig. Contains one page of detailed, informative text for each full page drawing to color. Contains evolutionary language. 216 pp. Ages 13 & up.


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hi everybody how you all doing. hope to meet a few of you soon
hi all mini here
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These online exhibits reveal the richness and complexity of the Colorado plateau and related subjects through images, documents, oral histories, videos, and more.
The history of the Flagstaff All-Indian Pow wow in images, documents, moving images, and oral histories.
Go >>>
Learn how archivists help students, researchers, and the public fulfill their greatest needs and desires.
Travel across Arizona Route 66 and experience the history and color of the road.
This exhibit attempts to describe the indescribable life of Katie Lee: river runner, canyoneer, musician.
Explore northern Arizona and southern Utah in photographs, letters, and maps, circa 1927-28.
Features oral history recordings and photographs documenting the lives of Spanish/Basque/Mexican-American residents of northern Arizona.
The indigenous tribes of the Colorado Plateau tell their stories through images, documents, and oral histories.
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Learn more about the remarkable life of this Grand Canyon pioneer.
This multimedia exhibit was developed to honor and highlight NAU's first 100 years.
Through photographs and interviews, this exhibit brings to life the late-nineteenth-century and twentieth-century trading posts of the Four Corners region.
Freelancer Bill Belknap documented post-WWII life in the American Southwest with photographs and articles.
This exploration of Flagstaff history focuses on life from a child's perspective.


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johnwhitesmith - 12:22 am on Nov 19, 2004 (gmt 0)
Well, I dont see a huge demand for baby decors any time soon, which is probably why no one visits your wenbsite. Sorry, but thaty is probably the case. Also, the big guys will outbid you on the really goog keywords like 'baby' and 'kid' and 'baby room'.


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The second meeting of states signatory to the African Marine Turtle Memorandum of Understanding (MoU), was held in Dakar, Senegal, 5-7 March 2008 to review progress made and discuss the further implementation of this CMS Article IV agreement. It was the first meeting of the signatories since they met in May 2002. A major objective of the meeting was to encourage states from non-African countries to support and sign the MoU, alongside organisations concerned with the conservation of marine turtles.
Delegates and experts from 21 signatory range states attended the meeting, along with observers and experts from France, USA, UK and Spain. There were also a number of NGO representatives from African countries and marine ecosystem programs.
CMS Deputy Executive Secretary, Lahcen El Kabiri, represented CMS at a senior level. He organised the meeting in collaboration with the Coordination Unit (Unité régionale des tortues marines de la côte Atlantique URTOMA) based in Dakar, within the Interim secretariat of Environmental matters in the New Partnership for Africa's Development (SINEPAD). CMS established a partnership with SINEPAD to coordinate implementation of the turtle agreement. Kilaparti Ramakrishna, UNEP Senior Advisor for Environmental Law and Conventions, attended the meeting. UNEP also contributed funding to the meeting.
Delegates attended presentations on various topics from the field of marine turtle conservation along the Atlantic coast of Africa. The report of the Nairobi 2002 meeting, which was presented at the meeting, informed on key recommendations adopted since then and the partnership established with the environmental component of NEPAD (New Partnership for Africa's Development). Participants focused on their national activities ranking from local initiatives undertaken by NGOs to the creation of marine turtle protected areas, in addition to external support for turtle conservation projects with partners. The progress made by the Coordination Unit in 2007 and 2008 through visits by the coordinator to countries such as Mauritania and Cameroon was also noted, in addition to participation in international meetings on marine turtle science and conservation.
Updates of the Conservation Plan, the finalisation of new National Report templates, and as the establishment of a data base on marine turtles were also on the agenda. The participants unanimously appreciated the broad attendance by experts involved in conserving turtles within the framework of the CMS MoU for the Indian Ocean and South East Asia region (IOSEA). The meeting will help the Abidjan MoU for Atlantic Africa and IOSEA to implement the strategy for marine turtle conservation in the Eastern Atlantic and the Indian Ocean regions in a comprehensive and more harmonized manner.
Under the chairmanship of Senegal, the meeting adopted an amendment of the MoU text permitting the establishment of an Advisory Committee, the official adoption of the Coordination Unit already operating and specific encouragement for important range states to join the MoU. The last point invites concerned countries to join and add value to this key agreement for turtle conservation, which CMS and stakeholders have managed to revitalize over the last three years. Amendments were agreed and range states were requested to comment on the text and inform the CMS Secretariat accordingly by 21 March 2008.
60 participants concluded their work with an excursion to the famous Gorée Island and visited the future premises of a Scientific Unit to be established in collaboration with Dakar University in the framework of a Sea and Marine Turtles Museum project.


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Donte Whitner
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Keith and Dave get started talking with the question of the day: Should the NHL ban hockey? Nate and Keith debate who is better: Gronk or Graham? Former NFL player and NFL on CBS analyst […]
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49ers' radio voice Ted Robinson looks ahead to this Sunday's matchup against the Dallas Cowboys. Robinson raves about Donte Whitner and points out a few of the ways that the Niners can keep the game […]
49ers Agree On Contract With Goldson
A person with knowledge of the negotiations says the San Francisco 49ers have agreed to terms on a one-year contract to bring back free agent safety Dashon Goldson.


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really reall Y REALLY unpopular opinion maybe?? :<
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The 2014 Democrat Slogan: "F. U. America"
On Thursday, Vice President Joe Biden told Democrats, "We should not apologize for a single thing." Also on Thursday, Senator Harry Reid said all the horror stories related to Obamacare are lies. He dismissed them as "Koch Brother" smears. The woman with caner is a liar. The man whose mother can't get her cancer medication covered is a liar too. The guy with multiple sclerosis? | Read More »
The post The 2014 Democrat Slogan: "F. U. America" appeared first on RedState.
An Upside Down World
In December of 1865, the several American states ratified the thirteenth amendment constitutionally ending involuntary servitude in the United States. In the twenty-first century, Americans are coming full circle. In a number of states, a black man can again be forced by the government to work involuntarily for a white man. Not since the nation eliminated Jim Crow laws during the civil rights era have | Read More »
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Democrat Alex Sink Wants Immigrants To Clean Rooms and Plant Flowers
Here again is another example of media bias. Very few have bothered to report on Alex Sink, the Democrats' nominee for Congress in Florida, saying what she said. In explaining the need for immigration reform, Alex Sink — a seasoned political veteran mind you — actually said we need more immigrants to clean hotel rooms and landscape yards. If a Republican said this, the press corps | Read More »
The post Democrat Alex Sink Wants Immigrants To Clean Rooms and Plant Flowers appeared first on RedState.
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This video from the Madison Project speaks for itself.
The post Debt Man appeared first on RedState.
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The post Support Dr. Milton Wolf appeared first on RedState.
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There are seven people running for the Republican nomination for Governor of Colorado. None of the seven have shown an ability to unite the Colorado GOP. None have shown the ability to win the tough race. None have shown the ability to raise the significant money they will need for a very tough race. None even seem to have a very strong, statewide grassroots network | Read More »
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Really, I need not say anything else. I know that is unusual, but just go read these two pieces. The first is by Andy McCarthy. The second is by Russell Moore. Read them and retweet them and put them on Facebook. It will save me the trouble of having to repackage and repeat arguments made better that I could.
The post Two Must Reads appeared first on RedState.
A Christianity Only American Liberals Would Recognize
A friend sent along the following responding to this piece in the Daily Beast about religious liberty. My personal impression is that the piece is deeply shallow, but uses enough fifty cent words to cover that up. Beyond that though, you should go read the piece, then come back and enjoy this from my friend: I'll try to pick out discrete lines here to respond | Read More »
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OPEN invitation to the FLats!!!
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By Annie ZaleskiPop music often gets a bad rap for being disposable or vapid, and in many cases that's true. (Katy Perry, Danity Kane and the Pussycat Dolls, step right up!) But every year, a few irresistible bits of innovative ear candy rocket up the charts and seep into our subconscious. The foll ... More >>
Felt Vol. 2: A Tribute to Lisa Bonet
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A thriving Arizona break-dancing culture rediscovers the state's grandmasters of boogaloo
An accident robbed rapper Bryan Erwin of his hearing, his happiness and - for a few minutes - his life. Now his therapy is his music. But can rap save him?
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Former '80s synth-poppers return from decadelong exile with a funky makeover
With its recent U.S. tour, Kraftwerk stakes its claim as the most important group since The Beatles
Debut album proves Nastyboy Klick is as bland as it wants to be


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Heady Topper - The Alchemist
Displayed for educational use only; do not reuse. |
Ratings: 5,878 | Reviews: 1,427 | Show All Ratings:
4.93/5 rDev +4.2%
look: 4.5 | smell: 5 | taste: 5 | feel: 4.5 | overall: 5
Had on tap at the brewery this past Thursday. I do not normally give out 5's but I must say this is quite honestly the tastiest beer I have ever had.
A: Pours a hazy light orangish yellow color. Provides a small off white foam head with sufficient lacing.
S: Hops! Lots of citrus hops hit the nose first. There is also some small amounts of bread and caramel malt scents.
T: This is quite possible the best beer I have ever tasted. Lots of citrus hop flavors up front, also some pine. The middle and back end also have tons of delicious hops but there is some caramel, bread and toast that mellows and blends the beer nicely. This beer is extremely hoppy but it also has good malt character tha balances the beer.
M: Nice medium bodied beer. It is bitter but also creamy. Absolutely tasty!
D: They say 8% abv but honestly, I could 'session' this beer. It is absolutely fantastic. One of if not the best beer I have had. Truly amazing and if you can get it fresh, get it!!
Serving type: on-tap
10-04-2010 23:47:26 | More by IronCitySteve
New York
4.6/5 rDev -2.7%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 5
From 08/28/10 notes. Had on tap at the Alchemist on my trip up to Vermont. Review number 600!
a - Pours a golden color with one inch of white head and moderate carbonation evident.
s - Smells very heavily of pine hops; very dominating. Also smells of citrus hops, grape fruit, tropical fruit, and faint, sweet fruity malts. Hint of floral hops. A very nice mix of pine and fruit in the smell.
t - Tastes of citrus and grapefruit, fruity malts, pine hops,and a hint of floral hops. Some nice bitterness in the initial sips that fades as you drink it.
m - Medium body and moderate carbonation, very easy to drink.
d - Overall, I thought this was a great DIPA. I was a little worried it wouldn't live up to the hype, but it pretty much did. Personally I think I might rank HopSlam and PTE a bit higher, but this is a great IPA I would love to have again. I got a lot of pine in the smell and a nice mix of fruit and pine in the smell and taste, and I thought it was really easy to drink at 8% ABV. If I was up in Vermont again, I would definitely go back to the Alchemist for this beer.
Serving type: on-tap
09-03-2010 16:39:52 | More by mdfb79
New York
4.5/5 rDev -4.9%
look: 4.5 | smell: 4 | taste: 4.5 | feel: 4.5 | overall: 5
It's a slightly cloudy.gold beauty, topped by 2 fingers of pure white head. Crazy lace on the glass.
The aroma is neutral sweet beautifully mixed citrus and floral, bitter pith, and a nice hint of maltiness. It is not the strongest bouquet, but its extremely fresh hop flavors set my mouth to salivating.
What a perfection of hop goodness in this baby! It starts sweet, then goes grapefruit, sweet lemon, sweet orange, hints of herbally floral in the background. The finish is a mindfuck. Slowly the floral and herbal hints morph into a progressively more dry pure citrus pith bitter that never scrapes the tongue, and increasingly blows the mind as the finish just cleanly hangs to the palate, just sweetly enough. Rare is the beer that gets better and better through every sip, but this one does. Pliny's a touch more complex, that's why the 4.5 score not 5.
Mouthfeel is lighter side of medium body for the style, how I like it, low carb.-just right, and a legendary finish.
This beer drinks so easily rating it is a snap, there isn't, wasn't, never will be a IIPA this finely hopped that is this easy to drink.
Impression: If I had both fesh PTE and fresh Heady Topper side by side, I'm not sure which I'd reach for first. This is a must try, to say the least.
Serving type: on-tap
08-26-2010 20:15:30 | More by cavedave
Quebec (Canada)
4.45/5 rDev -5.9%
look: 3.5 | smell: 4.5 | taste: 4.5 | feel: 3.5 | overall: 5
A- Opaque apricot, very little head but it might be the pour. Kind of looks like a hefeweizen. Web like lacing. Okay.
S- Sweet marmalade/apricot spread. Smells very good but I was expecting a hoppy explosion. Alcohol almost undetectable. Really sweet.
T- I'm really trying to figure out what I'm tasting, but I'm pretty sure it's mango peach juice. Great tasting bitterness. I don't know what to say really. It's veeeerry tasty. A bit of yeast in the end.
M- Smooth, medium to low carbonation which is just right. Not very dry. A little thin but it's really not a problem...it might actually be a good thing.
D- High, very high. 8%? Where? This drinks like juice.
Great beer. Would love to have access to it back home.
Serving type: on-tap
08-10-2010 19:27:33 | More by Yoonisaykul
4.85/5 rDev +2.5%
look: 4 | smell: 4.5 | taste: 5 | feel: 5 | overall: 5
I'm very glad I kept tabs on the reviews for Heady Topper so I knew when it was available again. A nearly 3-hour trip to the brewpub on a Sunday...
Hazy bright orange with a small white head. Turns to a swirly cap and ring and leaves some lacing. But it only got better from here.
Smell is very great and fruity. Tons of citrus, tangerine, tropical notes, grapefruit, but it does seem to fade quickly over time.
Taste exceeds the smell, easily. Still tons of hoppy citrus, tangerine and tropical notes. Warm biscuity malt and a little bit of earth, everything is balanced perfectly. Reminds me of PtE but the fruit is much more present. Aftertaste is amazing, lingers long after it's gone. The second glass was even better than the first, just excellent.
Along with the balance, the bitterness and carbonation are absolutely perfect. Drinkability is through the roof, 12 oz for $4 for the best DIPA I have had.
Serving type: on-tap
08-09-2010 02:24:18 | More by Chico1985
4.88/5 rDev +3.2%
look: 4.5 | smell: 4.5 | taste: 5 | feel: 5 | overall: 5
Hunted the Heady Topper, found out it was on tap, 2.75 hours and $4 later...
A- Hazy orange with a nice one finger white head. Retains but I drink it down out of anticipation. The head leaves a nice cloud, ring and very nice coat of fine lace.
S- Just where a Double IPA should be, reminds me of Sculpin. Fruit, citrus, peach. Such a good hop aroma, does not seem over the top, spot on. Hops glorified. Strength could be just a bit better.
T- Follows up the aroma. Hops everywhere. Peach, pine, earthy and lots of citrus. The best thing is the citrus, it lingers like a fresh fruit on the palate, orange. Perfect balance of hops with a fairly bready light malt backbone.
MF- Spot on again. Moderate body with some creaminess and smooth carbonation. Bitterness is right down the middle, where it should be.
DB- The best draft I have ever had for four dollars. Beats Pliny out in my mind. A truly great balance of many hop flavors, mouthfeel and citrus. I hope the Alchemist sticks to its ways and makes great beer like this for many years.
Serving type: on-tap
08-08-2010 21:22:51 | More by cbutova
5/5 rDev +5.7%
look: 5 | smell: 5 | taste: 5 | feel: 5 | overall: 5
Was lucky to have a weekend trip up to Stowe, VT planned when Heady was tapped. Settled in for two.
A- Heady looks gorgeous. Cloudy, and a crazy greenish/hazy/yellow color that was invented with the first tapping of this beer. Beautiful head that holds up well.
S- Strong... the hops bite the nose right off the bat.
T- Sweet lord, this is delicious. Hops and more hops, and quite citrusy as well. Starts strong, and finishes clean without too much lingering bitterness.
M- Chewable, if that makes sense. Heady is impossibly dense for how refreshing it is. Unexplainable.
D- Once the shock of the first sip or two wears off, these babies go down nicely. I wish I had opted for a third.
Serving type: on-tap
08-03-2010 01:20:07 | More by stonermouse
South Carolina
4.68/5 rDev -1.1%
look: 5 | smell: 4.5 | taste: 4.5 | feel: 5 | overall: 5
Finally made the long trek up here to be able to taste it in person. Reviewed from notes after my trip, I am finally getting around to getting these all caught up. Served in a pint glass.
The pour was what dreams are made of. All big IPA's should look this way. Seriously. Intense dark amber in color, nearly brown when all is said and done as it really just was darker then I ever would have thought. Big head of white caps it perfectly, two to three inches in height with a rocky and cratered appearance that really seem to hang on forever. Really just a tremendous looking beer I have to admit. The lacing coating the sides alone is enough to make you quiver, but then you decide to reach forward and try and take a big whiff, and that's when you will nearly fall over. It is just sublime. Huge citrus aroma here, tart and bitter as can be with pungent orange and pineapple mixing with the pink grapefruit aroma we come to expect in our big double IPA's. Huge nose, warming brings out a touch of butter malts underneath and a light, but discernable grain note. Each sip is like a step into hop heaven. Unreal freshness here. No hint of the ABV at all, in fact it was so smooth I could have sat here all day and drank this one, just remarkable. Rich orange and grapefruit tear at the taste buds, ripping every ounce of moisture from your palate and replacing it with a wonderful buttery flavor that is second to none. Smooth even carbonation and a rich medium body stacks it all up to being just a tremendous double IPA.
Overall I am just floored. I have been able to try this twice now and each time I am more impressed then before. Simply amazing and I wish more people would get to try this one. It can hold its own with any of the big boys any day of the week.
Serving type: on-tap
03-10-2010 01:45:38 | More by mikesgroove
4.95/5 rDev +4.7%
look: 5 | smell: 5 | taste: 5 | feel: 4.5 | overall: 5
A- pours a hazy golden color with a one finger white head which recedes into chunky, nearly opaque lacing on the glass.
S- huge notes of mango, pineapple, and citrus. Backnotes of caramel malts balance things out.
T- grapefruit, mango, orange rind, caramel.
M- medium viscosity with a full but soft carbonation.
D- I don't care about the national hype train this is the best dipa I've had and the includes pliny. The only thing I've had that's better than topper is topper on cask.
Serving type: on-tap
03-09-2010 22:42:14 | More by UA8
4.88/5 rDev +3.2%
look: 4.5 | smell: 4.5 | taste: 5 | feel: 5 | overall: 5
My new favorite DIPA, if not my new favorite beer overall right now! Extremely lucky to have been in VT while this was tapped. Enjoyed multiple times after SIPtemberfest with BeerTruth on 9/26/09. Unfortunately, the cask was already gone.
The Alchemist is dimly lit so as to the color, I can not speak with entire authority, but it is definitely a bit on the hazy side, medium amber/orange.
Oh the smell! Sitting infront of the taps, we could smell it being poured and like Pavlov's pooches, salivation started. It's all hops right in your face, very citrus and grass, a touch sweet as well.
The first sip was like heaven in a glass. The body is not too heavy and the malts are there to stand up to the hops no doubt. The hops are so abundant though that it leaves a sticky residue in the mouth....mmmm. This never came off as an unbalanced hopbomb though! I got a touch of caramel from the malt, maybe a hint of roast as well. This is extremely smooth and creamy, no bitter hop face was made while enjoying this beer :)
Easily drank one of these, a good portion of another, and seriously had to order one of the 3oz samples before leaving just to get that final taste. If I wasn't driving to Waitsfield on dark route 100 right after I easily would have had two more. Easily. Get this while you can folks, it is indeed that good.
Serving type: on-tap
09-28-2009 19:39:32 | More by naproxen
New York
4.93/5 rDev +4.2%
look: 4.5 | smell: 5 | taste: 5 | feel: 4.5 | overall: 5
So I am with my girlfriend and her mom touring around Vermont. We try to go to harpoon but it is closed on Mondays. Bummer. BA on the cell phone. This place looks good. GPS's timer is off by an hour. Sounds good let's make a trip of it.
A: Lighter than you would expect for a DIPA. The lacing was nothing short of amazing.
S: So that is what hops smell like. All those lovely Cs in a nice mix. There really was nothing else but goddamn those hops smelled nice.
T:Just a blast of citrus hops. Very nice and fresh tasting. The malt I guess was there but I ignored it. Up there with the hoppiest beers I have ever had.
M: A nice syrupy joy. Sticky mouthfeel.
D: I got a wild child and really loved it. Got this basically because my girlfriend wanted a taste. Thanks! Best DIPA I have had on tap by far. Damn their lack of growler fills. This beer is worth the hype. It I wasn't in the company I was in I would have reduced myself to a beast and lived behind the pub. Outstanding.
Serving type: on-tap
05-19-2009 23:06:51 | More by aerozeppl
New Hampshire
4/5 rDev -15.4%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4
My last bier of the night (16APR09) with dinner... The Holey Moley having kicked, this was the one to satisfy my hop habit...
Listed at 8.20% now, my 12oz flute was filled with a flat, dull, apricot-colored liquid. It was a bit cloudy, with a creamy tan head and good stick. Nose was quite fruity, with citrus and hints of tropical action weighing in. Solid mouthfeel here; body was easily medium, and it felt quite good on the tongue.
Topper had a touch of toasty malt at the outset, with subtle caramel, then segues into lots of citrus and rindy-ness. Some grapefruity resins coat the palate, and last quite well in the finish. Not as robust in the hop department as Holey Moley, but quite tasty nonetheless. Prosit!!
look: 4 | smell: 4 | taste: 4 | feel: 4 | drink: 4
Serving type: on-tap
04-20-2009 14:29:08 | More by Bierman9
4.5/5 rDev -4.9%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4.5
I had heard so much about this beer I finally decided I had to drive south to check it out. Off the tap it was a deep gold color leaning towards amber with some of its hues. The head was two-fingers thick, playground-sand-colored, displayed great retention as a perfectly tight cap and left consistent bands of thin lacing. The aroma was big and spicy, full of aggressive hops and a musty quality almost like armpit odor. I know that sounds awful but I was blown away by how much smell was emitting from this beer. The flavors were equally huge. A deep hop profile of pine, grapefruit and kumquat with some white pepper and similar spiciness was balanced nicely by the malt sweetness of toffee and butterscotch. The finish was again hoppy with edgy notes of bitter resin and some lemon zest. It was almost like a wet-hopped beer with the drinkability of good American Brown Ale because the alcohol was so well hidden. The mouthfeel was very smooth but the carbonation gave the right amount of 'fill' to its medium body. One of the best Vermont beers I have ever had and one of the best Imperial/Double IPAs I've ever come across.
Serving type: on-tap
02-02-2009 18:07:25 | More by thekevlarkid
5/5 rDev +5.7%
look: 5 | smell: 5 | taste: 5 | feel: 5 | overall: 5
Quite simply, it's the best beer I've ever had. I was privileged to be one of the first to try Heady Topper when it was introduced at the Vermont Brewer's Festival quite a few years back. After sampling about a dozen wonderful microbrews (in 3oz samples mind you, so I was still an objective critic), I stopped by the Alchemist tent & tried this new concoction.
I was immediately hit by a strong but delightful grapefruit flavor, quickly followed by a explosion of hops (the IBU rating is reported to be an insane 140+!). The mouthfeel was amazing & the aftertaste was perfection. My companions and I literally gave up on trying any other beers that night & just used the rest of our sample tickets on Heady Topper.
I'm blessed to live only about 45mins. away from the Alchemist brewery, which is unfortunately the only place you can find Heady Topper (I do respect their decision to not bottle as a quality control measure). I am planning a trip there this weekend & can't wait for a pint!
If you are able to make it to the Alchemist for a Heady Topper, do be warned---the alcohol content is over 10%, according to the brewer I spoke with.
Serving type: on-tap
01-28-2009 23:19:37 | More by spittingoutteeth
4.83/5 rDev +2.1%
look: 4.5 | smell: 4.5 | taste: 5 | feel: 4.5 | overall: 5
The Alchemist: Heady Topper, IIPA (Tasted 11/28/08)
Tap @ The Alchemist [Waterbury, VT] : Poured into a pilsner glass.
Appearance: Pours out orange with golden hues, puffy white head leaves sticky lace down the glass as the beer disappears
Odor: Sticky fresh-pressed pineapple juice, pine sap, dank dank nuggets with sweet floral aromas in the background.
Consistency: On the low end of medium bodied, slick and oily with a refreshing dryness in the finish. Carbonation is moderate to low.
Taste: Wowee. The beer is built on a simple, subtle and sturdy malt frame. Dashes of caramel here and there but not much else. Restrained fruity ester profile. Bitterness is certainly firm, but by no means aggressive, at most prickling the palate with some grapefruit/pine. Hop flavor is immense, echoing the diversity in the aroma. Finish is very clean and as dry it possibly could be for style, leaving a coating of bittersweet hop flavor all over my mouth.
This is a rarity on the East Coast. A well attenuated IPA with a unique, diverse hop character that you can drink all night long. It's a shame that the Alchemist doesn't do growlers so more people can try this beer.
Serving type: on-tap
12-01-2008 20:23:58 | More by Walken
4.22/5 rDev -10.8%
look: 4 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4
Had this on tap at the pub in early October.
This brew was served with a one fingered head. It was a cloudy golden amber with a nice lasting head Nose was very hoppy, with a grapefruit and pine sap overtone. Simcoe hops maybe? Taste was a nice blend of hops and malts. Mouthfeel is well balanced malt blending into a nice creamy hop finish.
Overall drinkability was very good as the high ABV was well hidden. This was worth the trip!
Serving type: on-tap
11-11-2005 23:03:39 | More by arizcards
4.68/5 rDev -1.1%
look: 4 | smell: 5 | taste: 4.5 | feel: 4.5 | overall: 5
Had more than one of these during our visit to the brewpub. Nice and orangey amber, I dove right in and picked up on an intriguing woody-earthy character in the aroma. There was also a nice new mown hay essence and candied hoppyness as well. That is a lot of excitement to live up to, but luckily, the beer delivered all of this in the taste as well. The earthiness was also pretty present in the finish. This is an excellent double IPA which will keep you ordering more. I can't say any more than that even at 8% abv...I still wanted to keep drinking. No taste fatigue or wobbliness in the legs after one. Nice beer.
Serving type: on-tap
08-21-2005 19:30:08 | More by PatandDavid
4.72/5 rDev -0.2%
look: 4.5 | smell: 4.5 | taste: 5 | feel: 4.5 | overall: 4.5
Appears a cloudy golden amber...looks unfiltered and super appealing with a frothy, bubbly 1 finger white head that lasts. Tons of huge, chunky bubbly lace...uhhhh, WOW.
Smell is of the hoppiest kind of orange citrus and grapefruit with pine sap.
Taste is of well blended hops with lots of resinous pine and sugar filled grapefruit saturating the palate.
Mouthfeel is well balanced kick ass malt rounding out the killer hops.
Drinkability...is this really 7.5%? Fuhget aboudit! This won't even feel like a 5%, it's so well hidden. I really wish I had gotten this on cask at the pub. Maybe next time.
Serving type: on-tap
07-20-2005 19:40:57 | More by weeare138
4.35/5 rDev -8%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 4
On tap this past weekend.
Bright white, creamy head with solid retention. Ringed lacing that stuck throughout the entire pint. A hazy golden straw in color with some sediment.
Grapefruit, orange, lemon, and even light bubblegum. Very intense citric hop oils. Strong hop aromatics that promise good things in terms of flavor.
The flavor that the aromas led up to does not disappoint. Moderate citrus flavors: grapefruit and lemon combined with very strong hop oils. Light bubblegum that leads to a sharp, intense bitterness. Aftertaste is once again, citrus twinged hops. A fabulously hop infested Double.
Medium bodied; this was actually a little heavier and grainier on the palate than most of the style. A bit odd on the palate given the flavor tends to lean towards the lighter citrus scale of the hops.
Needless to say, this is a must try for hopheads out there. If you're in the area, do yourself a favor and give it a whirl. One of the only downfalls of this ale is that it drinks like a meal, so be careful with what you pair it with.
Serving type: on-tap
03-24-2005 03:47:39 | More by NEhophead
New York
4.72/5 rDev -0.2%
look: 4.5 | smell: 5 | taste: 5 | feel: 4.5 | overall: 4
Was able to go over to the Alchemist yesterday while up in VT doing some snowshoeing. Was able to stop in and try the Heady Hopper, which I have heard great things about. Needless to say I was not disappointed! The pint was poured to medium golden yellow color, was somewhat cloudy and had a nice sized white head that leaves very nice, thick lacing down the entire glass. The aroma was incredible, hops all the way! When it was served all I could smell was cascade hop aroma and I was three feet away from the glass! The flavors of this brew explode in the mouth from the hops, citrus grapefruit and oranges just dominate, while you are still able to pick up the malt but it was hard and it also disappeared quite quickly! I am not sure if I have had anything else that states that it has 120 IBUs but the hop bite was not unbearable, I am not sure if there is a level where IBUs dont really matter anymore but all I can say is that this brew was excellent, lived up to the hype and expectation. I honestly can say it may be one of my favorite brews of all time and by far was the best one experienced on this trip through Vermont.
Serving type: on-tap
02-14-2005 13:05:35 | More by Stimack
4.65/5 rDev -1.7%
look: 4.5 | smell: 5 | taste: 4.5 | feel: 4 | overall: 5
In my opinion, this might be the most drinkable double IPA I have ever had! Color is a nice golden hue, and then the aroma... oh, the aroma. Heady Topper STINKS of cascade, I love it! Goes down really smooth, hoppy, but not too hoppy, totally balanced. I look forward to trying more beers by the Alchemist.
Serving type: on-tap
01-30-2005 19:55:31 | More by noob
4.55/5 rDev -3.8%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 5 | overall: 4.5
Enjoyed at the brewpub.
Presentation is a 12oz pilsner shaped glass, with a little foamy head over the dark straw colored brew. Laced excellently. Aroma lets no one forget this isn't called an imperial IPA for nothing, it's shouting "hops" to the hills. Taste was pleasantly of pale malts, and then the hops came through the swinging doors and took everyone out. Crisp, heavy, hops bitterness, and I swear I could see a hops oil slick on the surface, but maybe that was just me. Mouthfeel and drinkability are as expected of the style, if it's your thing, you're good to go, and if not, you're one-and-done. Meets the style to a T. A must have from The Alchemist.
Serving type: on-tap
04-25-2004 01:40:08 | More by ppoitras
4.23/5 rDev -10.6%
look: 4 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4
On tap at the Alchemist brewpub in Waterbury, VT. Damn, 8% ABV and 120 IBU's, but totally smooth and tasty. Amber color with a low white bubbly head. Aroma is of citrusy hops. Smooth and even mouthfeel leads to an intense flavor of pineapple and orange peel hops with a hint of peaches. The ABV is subtle and not overpowering at all. A fine web of lacing dances around the inside of the glass. The flavor is consistent throughout the entire glass. This one is real tasty and I ripped through it because I couldn't stand the thought of it not rolling over my taste buds for more than a few seconds.
Serving type: on-tap
04-01-2004 03:25:38 | More by far333
4.97/5 rDev +5.1%
look: 4.5 | smell: 5 | taste: 5 | feel: 5 | overall: 5
Served a pale amber with a small light head. Hops are the flavor of choice here, but they are done right. Such a yummy bite. Actually does live up to it's name as the hops are strong enough to give off the heady within the buzz. Hops are not overly complex, yet not too simple either. This is one of the best IPAs I've ever had. Served only in 12oz glasses, the abv is not at all apparent. Sooo smooth. I'm sad that El Jefe is no longer on the menu, but I'd take the Heady Topper over the chief anyday.
Serving type: on-tap
03-27-2004 01:09:10 | More by scottum
4.94/5 rDev +4.4%
look: 4.75 | smell: 4.75 | taste: 5 | feel: 5 | overall: 5
A - pours beautiful hazy orange (I've poured it out and drank from that can, as advised). Amazing two finger head with slight lacing around the glass. A real work of art.
S - heavy citrus and floral notes. I got a slight pine cleaner scent.
T - the king of the double IPAs. Perfectly hopped. Was very surprised that it was everything and more than expected.
M - the most quaffable well balanced of the style (I've had)
O - A beer that truly lives up to the hype. Can't really add anything that hasn't been said. Big time beer! Perfect.
Serving type: can
03-15-2014 00:59:49 | More by ZBR101
Heady Topper from The Alchemist
out of 100
based on 5,878 ratings.


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Synopses & ReviewsPublisher Comments:Rose Daniels saw the single drop of blood on the bed sheet — and knew she must escape from her macabre marriage before it was too late.<P>But escape was not as easy as fleeing to a new city, picking a new name, finding a new job, lucking out with a new man. Her husband, Norman, was a cop, with a cop's training, a cop's technology, a cop's bloodhound instincts. And even worse, Norman was — well, Norman. Rose knew she had been married to a savage brute. Now she realized she was being tracked down by a terrifying monster — but the only place she found to hide could be the most dangerous of all....
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- Composition: 100% Soft leather
- Details: stained effect, inner zip closure, two-tone pattern, narrow toeline, lined interior, stitching, leather/rubber sole, flat heel, no appliqués
- Measurements: Heel height: 3 cm
- Product code:44412575EV
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Marvel 3SBARE-BB-G Digital Beverage & Wine Refrigerator - Black Cabinet / Door
Marvel once again is elevating the industry standard with their new generation of Chateau Collection wine coolers and beverage refrigerators. Each model comes equipped with intuitive digital touch controls with elegant blue LED displays and the exclusive Sentry System refrigeration monitor, which provides visual and audible alarms for over/under temperature, power failure and door ajar conditions. Full-extension glide-out racks provide easy access to stored beverages and wine, while soft display lighting elegantly illuminates the interior. A tinted dual-paned glass door protects wine from potentially harmful UV rays and is filled with argon for superior insulation.
The Marvel 3SBARE Beverage & Wine Refrigerator offers two temperature zones for beverage and wine storage. With three glide-out glass shelves and one glide-out wine rack, it can store up to 36 canned beverages and four bottles of wine. The wine rack is specially designed to hold all types of bottles, from half bottles to high-shouldered Bordeaux bottles to tall, slim German bottles. A removable vibration dampening mat comes standard with each rack to minimize vibrations that can cause wine trauma. The shelves feature solid white maple fronts that can be custom finished to match cabinetry.
At 15 inches wide, this beverage and wine refrigerator is compact in size and designed for built-in applications. Doors are not field reversible. If you require a Left Hand Hinge. You will need to call us for a special order.
Marvel's exclusive Sentry System refrigeration monitor operates in real time to actively maintain optimal preservation conditions. Many systems monitor cabinet air temperature and cycle on and off to meet the set point, creating a volatile environment. The Sentry System uses intuitive controls to predict wine temperature based on demand. As a result, it engages the cooling system to make adjustments in temperature, creating a more stable environment like that of a natural wine cellar. The Marvel Sentry System is your peace of mind that your wine is properly preserved.
- Distinctive Visual and Audible Alarms Indicate Over/Under Temperature, Power Failure and Door Ajar Conditions
- Temperature is Easily Regulated by User
- Display Shows Real Time Temperature of Wine
- Alarms Can Be Disabled If Desired
- Temperature Display Has Choice of Fahrenheit or Centigrade
- System Includes Built-in, User-Activated Sabbath Mode
- Colors: Monochromatic Black with Black Interior, Monochromatic White with White Interior or Black with Stainless Steel Framed Door and Black Interior
- Two Temperature Zones for Wine Storage and Beverage Refrigeration
- Stores 4 Wine Bottles and 36 (12-oz.) Beverage Cans
- Exclusive Sentry System Refrigeration Monitor Has Visual and Audible Alarms for Over/Under Temperature, Power Failure and Door Ajar Conditions
- Intuitive Touch Controls are Discreetly Located for Understated Elegance
- Temperature Can Be Set Between 40°F and 65°F
- System Has Built-in User-Activated Sabbath Mode
- Full Auto Defrost
- Three Glide-Out Glass Shelves
- One Glide-Out Wine Rack
- Wine Rack is Specially Designed to Hold All Types of Bottles, From Half Bottles to High Shouldered Bordeaux Bottles to Tall, Slim German Bottles
- Removable Vibration Dampening Mat is Standard with Each Rack to Minimize Unsettling Vibration That Can Cause Wine Trauma
- Elegant Interior Lighting Displays Fine Wines and May Be Set for Continuous Illumination with One-Touch Control
- Shelf Fronts of Clear, Solid White Maple are Perfect for Custom Finishing to Match Cabinetry
- Door is Constructed of Argon-Filled, Dual-Paned, Tinted UV-Resistant Glass
- Doors are not field reversible. If you require a Left Hand Hinge. You will need to call us for a special order.
- Door Requires only 90° Opening for Full Shelf Extension
- Clean Continuous Toe Kick Adds a Stylish Finish
- Custom Overlay Door Model Accepts 3/4" Custom Wood Trim
- UL Listed
- Warranty Info:
- 1 Year Parts and Labor
- 5 Years for Sealed System and Compressor
Dimensions | |
Height | 34 1/4" (w/o Legs) |
Width | 14 7/8" |
Depth | 23 5/8" (w/o Handle) |
Weight | |
Shipping Weight | 125 lbs. |
Warranty | |
Labor | 1 Year |
Parts | 1 Year |
Compressor (Parts Only) | 5 Years |
Key Features | |
Built-in Capable | Yes |
Security Lock | None |
Multiple / Dual Zone | Yes |
Beverage Center | Yes |
Cabinet Color / Material | Black |
ADA Compliant | No |
Commercial Use | No |
Outdoor Use | No |
Energy Star Rated | No |
Capacity | |
Wine Bottle Count | 4 |
12-oz. Can Capacity | 36 |
Cooling System | |
Type | Compressor |
Defrost System | Automatic |
Front Ventilation | Yes |
Controls | |
Adjustable Thermostat | Yes |
Digital | Yes |
Interior | |
Color | Black |
Compartments (Distinct Zones) | 2 |
Lighting | Yes, with On/Off Switch |
Shelving | |
Type | Glide-Out Glass Shelves and Wine Rack |
Number of Shelves | 3 Shelves, 1 Wine Rack |
Material | Glass (Shelves), Metal (Rack), White Maple Trim |
Removable | Yes |
Glide-Out (Roller Assemblies) | Yes |
Bottles per Shelf | 4 |
Door | |
Type | Argon-Filled, Dual-Paned Glass Door |
Number of Doors | 1 |
Color / Material | Black |
Field Reversible | Yes |
Accepts Custom Panel | Custom Overlay Door Model Only |
Tinted / UV Protective | Yes |
Electrical | |
Electrical Requirements | 120 V, 60 Hz |
Running Amps | 3 |
Specifications Sheet | |
Use & Care Guide |
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Marvel 3SBARE-BB-G Digital Beverage & Wine Refrigerator - Black Cabinet / Door Reviews
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don't be afraid to laugh when others cry, to live instead of die, life isn't what it seems. by indiestatus featuring flower pots ❤ liked on Polyvore
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[ - ♕ } when i learned i had a sister, i pretended to hate her. i'd seen it on TV, i knew exactly what to do. when i found it out, that she her very own daughter. what did i do? by qu33n-vill3gas featuring a beanie hat ❤ liked on Polyvore
Beanie hat, $105 / Givenchy vintage jewelry / Red shirt / Forever 21 lip gloss / COVERGIRL waterproof mascara, $16 / Nars cosmetic / Joules blue skinny jeans, $100 / Victoria s Secret strapless bra / Hanky Panky panty, $20
All-District Chorus Today! by casey-barker featuring vinyl wall art ❤ liked on Polyvore
Simeon Farrar cotton tee, $170 / True Religion blue skinny jeans / Wingtip shoes / Socheec diamond jewelry / Tech accessory / Yellow hair accessory, $7.55 / Vinyl wall art
213 x taglist time. by vill3gas ❤ liked on Polyvore
I remember the corners of your mouth,of your eyes. / the importance of being / vill3gas. / vill3gas. / star/psd / Light Effects 032.png / Time, Patience, & Practice are keys / sensitivity
read please { important }. by qu33nie ❤ liked on Polyvore
Crystallized effect / You have no idea how much Louis means to me


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Crew blog - comments
[Go back to crew blog]
posted by Marcus Zetterquist 2006-08-09 at 01:02
Yes! Ministry is one of my favorite bands! Not. the the world's most... subtle
band :-)Found this song by Al Jourgensen's pals:
The chorus makes the hairs on my arms stand up. Works every time.


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Sports Management Associates, Inc.
Live Results on Facebook
Event Results
Track & Field Entries
Cross Country Entries
Contact Us
Online Results
Live Results on Facebook
Live Results via Twitter
Live Results via SMS Texting
Live Results via Email
SMA Live Race Alerts on Facebook
How does Live Race Alerts on Facebook work?
Live Race Alerts on Facebook is intended to be used by the participant and not friends, family or other spectators. The participant will sign up for Live Race Alerts on Facebook to have their race progress and finish time available to all their Facebook friends.
You can only sign-up to receive alerts for one participant!
You sign up to have your race progress posted to your Facebook wall. When you cross a timing location along the race course a status update will be posted to your Facebook wall so all your Facebook friends can monitor your race progress.
How do I sign up for Live Race Alerts on Facebook?
Signing up for Live Race Alerts on Facebook is very easy. First thing you need to do is allow the SMA Live Race Alerts Application to post to your wall. Enter the following URL in your web browser's address bar:
. Then click the link that says "Step 1: Click here to allow us to publish results on your wall." A "Request for Permission" box will appear. Simply click the "Allow" button.
Next, select the event from the list of events in the dropdown list box.
In the Contestant box, enter your last name or race bib # and click the "Search" button.
Finally, select your name from the list of participants and click the "Sign-up" button. Congratulations, your race progress and finish time will appear on your Facebook wall.
You can only sign-up to receive alerts for one participant!


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Spotlight on J. D. Robb
This special episode launches season two of Project Paranormaland what better way to start 2010 than with #1 New York Times bestselling author J. D. Robb....
This special episode launches season two of Project Paranormaland what better way to start 2010 than with #1 New York Times bestselling author J. D. Robb. Step into her world as she talks about her iconic In Death series, its protagonist Lieutenant Eve Dallas, and the celebration of the 30th book, Fantasy In Death. Also in this episode, editor Kerry Donovan takes readers through the exciting new books that paranormal fans can look forward to in the coming months. Robb fans also have the opportunity to win an exclusive evidence bag from the lost Eve Dallas files, and a signed copy of Fantasy In Death.
Books featured in this episode:
Fantasy in Death J. D. Robb Hardcover Putnam Adult $26.95 Read more... |
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